Module 2 Project 3 . Dining Etiquette 餐饮礼仪
文明用餐英语
文明用餐英语以下是一篇关于文明用餐的英语表达的文章，包含历史、文化、礼仪等方面的介绍，以及一些常用的表达方式。
文明用餐的英语表达文明用餐是一种礼貌和尊重他人的行为，也是社会进步和个人素质的体现。
在英语中，文明用餐的表达方式有很多种，以下是一些常用的表达方式：1. Table manners“Table manners”是指餐桌礼仪，是指在餐桌上应该遵守的行为规范和礼仪。
这些规范和礼仪包括如何使用餐具、如何品尝食物、如何与他人交流等等。
在英语中，我们通常使用“table manners”来表示文明用餐的意思。
2. Dining etiquette“Dining etiquette”是指餐饮礼仪，是指在餐饮活动中应该遵守的行为规范和礼仪。
这些规范和礼仪包括如何点餐、如何品尝美食、如何与服务员交流等等。
在英语中，“dining etiquette”和“table manners”都可以用来表示文明用餐的意思。
3. Good table manners“Good table manners”是指良好的餐桌礼仪，是指遵守规范和礼仪的行为。
在英语中，“good table manners”通常用来形容一个人在餐桌上表现得很有礼貌、很文明。
4. Bad table manners“Bad table manners”是指不良的餐桌礼仪，是指违反规范和礼仪的行为。
在英语中，“bad table manners”通常用来形容一个人在餐桌上表现得不礼貌、不文明。
5. Table setting“Table setting”是指餐桌布置，是指布置餐桌上的餐具、餐巾、刀叉等物品的过程。
在英语中，“table setting”通常用来描述如何正确地布置餐桌上的物品，以确保文明用餐。
总之，文明用餐是一种非常重要的礼仪和文化，它可以帮助我们更好地与他人交流、更好地体验美食和文化的魅力。
在英语中，有很多表达方式可以用来表示文明用餐的意思，我们应该学会正确地使用这些表达方式，并在实际生活中运用它们。
3 Dining Etiquette_ Part 1
US Etiquette
Many dinner foods are meant to be eaten by-hand, so wash your hands carefully before each meal. At restaurants in America (not fast-food places), it is customary for you to leave a tip for the waiter/waitress. A ‘fair’ tip is considered to be 10-15% of the total cost of the meal.
UK Etiquette
If invited to a meal at a restaurant, the person who extends the invitation is usually the one who pays for the meal. Don’t quarrel over the bill, just reciprocate the gesture at a later date. When at a pub/bar, it’s customary to buy a round of drinks for the people in your group. If everyone buys a round of drinks, the cost evens out at the end of the night.
Similarities
If at a restaurant, don’t order more food than you can eat. Most Western restaurants are NOT family-style, each person orders an individual dish for him/herself. Most Western restaurants have a waiter/waitress who will bring your food & take care of you during the dinner. Be polite to them (“Please”/”Thank you”) and you’ll be surprised at what can happen.
中国餐桌礼仪英文介绍
中国餐桌礼仪英文介绍Chinese Dining EtiquetteDining etiquette is an essential aspect of Chinese culture, reflecting the nation's rich history and traditional values. When dining in China, understanding and following proper table manners are crucial to show respect and build strong relationships. Here, we will introduce some key elements of Chinese dining etiquette.1. Seating Arrangements:In formal Chinese dinners, seating arrangements are often set in accordance with hierarchy or respect. The most honored guest is usually seated at the head of the table, facing the entrance, while the host sits opposite. Other guests are seated accordingly, with the eldest or highest-ranking guests sitting closest to the host.2. Chopticks Usage:Chopsticks are the primary eating utensils in China. While using them, it is important to hold them correctly. Place one chopstick between your thumb and index finger, and support it with your middle finger. The other chopstick should rest between your index and middle fingers. Avoid crossing your chopsticks, as this symbolizes death and is considered disrespectful.3. Table Manners:When dining in China, it is customary to wait until the host invites everyone to start eating before beginning your meal. Throughout the meal, it is polite to try a little of each dish served and express your enjoyment by complimenting the food.Additionally, slurping soup or noodles is not considered rude but indicates that you are savoring the dish. Burping or blowing your nose at the table, however, is considered impolite and should be avoided.4. Toasting Tradition:Chinese banquets often involve toasting, where it is customary to toast your fellow diners. When toasting, hold your glass with both hands as a sign of respect, especially when toasting someone older or of a higher rank. It is polite to toast each person individually and to lower your glass slightly when receiving a toast in return.5. Seniority and Respect:Respect for elders and those in higher positions is deeply rooted in Chinese culture. When dining with older or more respected individuals, it is appropriate to let them take the lead in ordering food or serving themselves first. Offering food or pouring tea to others before serving yourself is also a display of respect.6. Finishing Your Plate:In Chinese dining culture, finishing your plate is seen as a compliment to the host and signifies that you have enjoyed the meal. It is polite to leave a little bit of food on your plate to indicate that you aresufficiently satisfied.By following these Chinese dining etiquettes, you will not only show respect for the Chinese culture but also enhance your dining experience by enjoying the delicious cuisine. Remember, Chinese dining is not just about the food; it is about harmonious social interactions and building friendships.。
(完整版)Diningetiquette
As we all know, there are many differences between Chinese culture and Western culture. And this time, let’s contrast the dining etiquette.Firstly is the time of arrival. In china, we typically arrive at the restaurant later than the appointed time to show that we are not so eager. However, in some western countries, you’d better arrive on time, because if you are late, the host may be unhappy and may think you don’t respect him.Secondly is the time to start eating. In china, we usually start eating after more than half of people arrived. But it is customary in western culture to start after all the people arrived. On the other hand, it also means that you can’t be late, you’d better don’t let other people to wait you.Thirdly is eating manners. Chinese people are accustomed to saying when we are eating. It’s not strange to hear such a loud voice when you are eating at a restaurant. In contrast, western people don’t like talking when they are eating. And sound is to be avoided when people are chewing or drinking.If you think the differences between Chinese and western culture, here is a good rule of thumb for not making mistakes, is to observe the actions of others, learn to do what they do.。
三个国家礼仪英语作文英语六年级
三个国家礼仪英语作文英语六年级全文共3篇示例，供读者参考篇1Three Different Countries' EtiquetteIntroductionEtiquette plays a crucial role in every culture and society, shaping the way people interact with each other and express respect. Different countries have different sets of etiquette rules that dictate social behavior, communication, and relationship-building. In this essay, we will explore the etiquette norms of three different countries: China, Japan, and the United States.Part 1: Chinese EtiquetteIn Chinese culture, etiquette is highly valued and deeply rooted in traditions and customs. Some key etiquette rules in China include:1. Greetings: In China, it is important to greet someone respectfully, using formal titles and honorifics based on theperson's age and status. Traditional greetings include bowing or nodding the head slightly.2. Dining etiquette: When dining in China, it is important to wait for the host to start eating before beginning your meal. Chopsticks should be used correctly, and it is considered polite to leave a little food on your plate to show that you are full.3. Gift-giving: Giving and receiving gifts is a common practice in China, especially during holidays and special occasions. When giving a gift, it is important to present it with both hands and avoid giving items in sets of four, as the number four is considered unlucky.Part 2: Japanese EtiquetteJapanese culture places a strong emphasis on politeness and respect for others. Some important etiquette rules in Japan include:1. Bowing: Bowing is a common form of greeting and showing respect in Japan. The depth and duration of the bow can vary depending on the situation and the level of formality.2. Addressing others: Japanese people often use honorific titles when addressing others, such as "-san" for general respect or "-sama" for higher respect. It is important to use these titleswhen speaking to someone, especially when meeting them for the first time.3. Removing shoes: In Japan, it is customary to remove your shoes before entering someone's home, a traditional inn, or certain public places like temples. This shows respect for the cleanliness of the space and the host.Part 3: American EtiquetteAmerican etiquette is more informal compared to Chinese and Japanese etiquette but still important in social interactions and professional settings. Some key etiquette rules in the United States include:1. Greetings: Americans typically greet each other with a handshake, which is a common gesture of friendliness and respect. It is also common to use "please" and "thank you" when speaking to others.2. Personal space: Americans value their personal space and often maintain a comfortable distance when interacting with others. It is important to respect someone's personal space and avoid standing too close or touching them without permission.3. Dining etiquette: In the United States, it is common to wait for everyone at the table to be served before starting to eat.Using utensils correctly, chewing with your mouth closed, and engaging in polite conversation are all part of American dining etiquette.ConclusionEtiquette reflects the values, beliefs, and social norms of a culture, shaping the way people communicate and interact with each other. By understanding and respecting the etiquette rules of different countries, we can build stronger relationships and show courtesy and respect to others. Whether in China, Japan, the United States, or any other country, etiquette plays a vital role in fostering positive and harmonious interactions among people.篇2Three countries with different cultures and traditions also have unique etiquette practices. Let's explore the etiquette customs of China, Japan, and the United States.China is a country rich in history and traditions. Etiquette is highly valued in Chinese culture and plays a significant role in daily interactions. One of the most important customs is showing respect to elders and individuals of higher social status. It is common to address people with titles like "Mr." or "Mrs." anduse formal language to show respect. When greeting someone, a bow or nod of the head is common, particularly when meeting for the first time. It is also important to avoid touching others in public and maintain personal space.In Japan, etiquette is deeply rooted in the culture and reflects the values of respect and humility. Bowing is a common way to greet others in Japan, with the depth of the bow depending on the individual's status or relationship. It is important to show respect by using formal language and demonstrating humility in interactions. Gift giving is also an essential part of Japanese etiquette, with gifts often given on special occasions or as a gesture of gratitude. Removing shoes before entering a home or certain buildings is another important custom in Japan to show respect for cleanliness and customs.The United States has its own unique etiquette practices that reflect the cultural diversity of the country. In general, Americans value individuality and informality in social interactions. When greeting someone, a handshake is common, with a smile and direct eye contact to show friendliness. It is customary to address people by their first names, regardless of their age or social status, and to use casual language in conversations. Personalspace is also important in American etiquette, with individuals typically maintaining a comfortable distance during interactions.Overall, etiquette plays a significant role in shaping social interactions and relationships in different cultures. By understanding and respecting the customs of others, we can foster meaningful connections and appreciation for the diversity of the world.篇3Three Countries' EtiquetteEvery country has its own unique culture and traditions that shape the way people behave and interact with each other. One important aspect of a country's culture is its etiquette – the proper way to behave in social situations. In this essay, we will explore the etiquette of three different countries: the United States, China, and France.United StatesIn the United States, there are certain rules of etiquette that are considered important in social situations. For example, it is considered polite to shake hands when meeting someone for the first time or when greeting someone you haven't seen in a while.Additionally, it is customary to say "please" and "thank you" when making requests or receiving help from others.Another important aspect of American etiquette is punctuality. Being on time is highly valued in American culture, and being late to a meeting or appointment is seen as disrespectful. It is also common for Americans to make small talk when meeting someone new, asking about their day or discussing current events.ChinaIn China, etiquette plays a crucial role in social interactions. One important aspect of Chinese etiquette is the concept of "saving face" – avoiding embarrassing or humiliating others in public. It is important to show respect to others, especially elders, and to avoid causing them any loss of face.In Chinese culture, it is customary to bow slightly when greeting someone, especially in formal situations. Additionally, the exchange of business cards is an important part of Chinese etiquette, and it is considered polite to study a business card carefully before putting it away.FranceIn France, etiquette is also an important part of social interactions. For example, it is customary to greet people with a kiss on both cheeks, even if you are meeting them for the first time. Additionally, it is customary to address people by their title and last name until they invite you to use their first name.In French culture, punctuality is not as important as in American culture, and it is common for meetings to start a few minutes late. However, it is still important to be respectful and polite in social situations, and to express gratitude for any hospitality or assistance received.In conclusion, etiquette plays an important role in shaping social interactions in different countries. While the specific rules of etiquette may vary from one country to another, the underlying principles of respect, politeness, and consideration for others are universal. By understanding and following the etiquette of different cultures, we can build stronger relationships and create a more harmonious global community.。
英语作文 餐桌礼仪
英语作文餐桌礼仪Title: Mastering Table Manners: A Guide to Dining Etiquette。
In today's globalized world, possessing proper table manners is indispensable. Whether you're attending a formal business dinner or enjoying a meal with friends, knowing the fundamentals of dining etiquette can make a significant impression. Let's delve into the nuances of table manners, exploring the dos and don'ts that characterize polished dining etiquette.1. Seating Arrangement:Proper seating etiquette sets the tone for theentire meal. As a general rule, wait to be seated or ask the host for guidance. At formal gatherings, seating arrangements may be predetermined, while at casual events, guests typically seat themselves. When entering the dining area, follow the host's lead and wait for cues beforetaking your seat.2. Napkin Etiquette:The napkin is an essential element of table settings. Upon seating, immediately place your napkin on your lap.Use it to dab your mouth when necessary, but avoid wipingor blowing your nose with it. If you need to leave thetable temporarily, loosely fold your napkin and place it to the left of your plate. When finished, leave the napkin unfolded neatly to the right side of your plate.3. Utensil Usage:Understanding how to use utensils properly distinguishes seasoned diners from novices. Start from the outermost utensils and work your way inward with each course. Forks are typically placed on the left, and knives and spoons on the right. When not in use, rest utensils on the edge of your plate, never on the tablecloth. After finishing a course, place your utensils diagonally across the plate to signal to the server that you're done.4. Dining Posture:Maintaining an upright yet relaxed posture demonstrates respect for both the meal and fellow diners. Keep your elbows close to your body, and avoid slouching or leaning on the table. Refrain from reaching across others to access dishes; instead, politely ask for items to be passed to you. Additionally, chew with your mouth closed, and refrain from speaking with food in your mouth.5. Conversational Etiquette:Engaging in meaningful conversation adds to the dining experience, but it's crucial to strike a balance. Avoid discussing controversial topics, such as politics or religion, that could lead to discomfort or disagreement. Likewise, refrain from using electronic devices at the table, as they detract from interpersonal interaction. Instead, focus on building connections with your dining companions and actively listen to what they have to say.6. Alcohol Consumption:When alcohol is served, exercise moderation and be mindful of your limits. If you choose to drink, pace yourself and avoid becoming intoxicated, as it can lead to embarrassing or inappropriate behavior. Always respect the preferences of non-drinkers, and never pressure anyone to consume alcohol against their wishes.7. Conclusion:Mastering table manners is not about adhering to strict rules but rather about demonstrating consideration, respect, and civility towards others. By embracing these principles of dining etiquette, you can navigate any social or professional dining scenario with confidence and grace. Remember, polished table manners are not just a reflection of refinement; they're a testament to your respect for yourself and those around you.In conclusion, refining your table manners is alifelong journey characterized by continuous learning andrefinement. By incorporating these guidelines into your dining repertoire, you'll elevate every meal into a sophisticated and enjoyable experience.。
意大利社交礼仪 英文作文
意大利社交礼仪英文作文英文：Italian social etiquette is an important aspect ofItalian culture. It is essential to understand the customs and traditions of Italy to be able to interact with the locals and avoid any misunderstandings or faux pas. Hereare some key points to keep in mind:1. Greetings: Italians greet each other with a kiss on both cheeks, even if they are meeting for the first time. This is a sign of respect and affection.2. Dress code: Italians are known for their fashion sense, and they take great pride in their appearance. It is important to dress appropriately for the occasion, whetherit is a formal event or a casual gathering.3. Dining etiquette: Italians take their food seriously, and dining is a social event that can last for hours. It isimportant to wait for the host to begin eating, and to never start before everyone else. It is also considered rude to ask for grated cheese or additional seasoning, asit implies that the food is not good enough.4. Gift giving: If you are invited to someone's home,it is customary to bring a small gift, such as a bottle of wine or a bouquet of flowers. It is also important to send a thank-you note after the event.5. Communication: Italians are passionate people and tend to speak loudly and with gestures. It is important to maintain eye contact and show interest in the conversation.中文：意大利社交礼仪是意大利文化的重要方面。
英语二Unit2_Dining
10.receipt n.收条，收据 我为那笔钱给她开了张收据。 I wrote her a receipt for the money.
Phrases and Expressions
1.put aside 撇开，不考虑 这个问题暂时撇开不谈。 Put aside this question for a moment.
• 3. bargain: n. 便宜货 v. 讨价还价 • Eg: bargain goods 便宜货 • bargain price 廉价 • bargain with sb. 与某人讨价还价
4.treat v.招待，款待；对待，看待 常用搭配：treat sb to sth 款待某人某物 treat sb/sth as 把某人/某物看做（或视为） 我们请妈妈吃午饭。 We treated Mom to lunch. 我决定把他的话当作笑话。 I decided to treat his words as a joke.
8.credit n.信用，声望 大部分新车都是用信用卡 买的。 Most new cars are bought on credit.
9.wash-room n.(尤指公用）洗手间，卫生间 构词特点：wash+room 他走出洗手间发现他女朋友已经离 开了。 He went out of the wash-room and found his girlfriend had left.
5.grandmotherly a.老祖母似的，慈祥的 构词特点：grandmother+ly 她是一个慈祥的女人。 She is a grandmotherly woman.
6.individual n.个人，个体 a.个人的，个体的 这药的效果因人而异。 Effects of the drug vary from individual to individual. 她有自己独特的行事风格。 She has her own individual style of doing things.
英语沙龙短文Dining Etiquette When Dating约会时的用餐礼仪
Dining Etiquette1) When DatingBe sure to make reservations2) if the restaurant you chose is a fancy or popular one. It’s very embarrassing to show up without reservations and having to wait for a table, leaving a very bad impression on your date. Also, be sure to check to see if they have a dress code and tell your date in advance what to wear.When your food arrives, proper dining etiquette requires you to eat at a moderate3) pace so that you have time to talk. A good measure of how fast you should eat is to count １０seconds between each mouthful. It is bad dining etiquette if you gobble4) down your food and you spend the rest of the time watching your date eat.Don’ t slurp5) your soup, smack6) your lips, or chew with your mouth open. Nothing is more unsightly than watching someone talk and chew their food at the same time. Your napkin7) should be placed on your lap at all times. Don’ t tuck it into your belt or use it as a bib. If you have to get up, place it neatly on your seat.When eating, insert yo ur fork straight in your mouth. Don’ t place your fork in the side of your mouth as it increases the chances of food sliding away, which could be very embarrassing. If you get food stuck in your mouth don’t pick it out with your fingers or fork at the table. Excuse yourself and go to the restroom and get it out with a toothpick.When dining, keep your eyes on your date at all times and try to smile between mouthfuls. Occasionally, you should make an effort to show some interest and ask questions like, “How do you like the beef？”If she needs anything, you are the one who is supposed to flag down the waiter by a gentle wave of the hand until one notices you.约会时的用餐礼仪如果你选择的是一家很高档或很受欢迎的餐馆, 一定要预先订座。
美食和烹饪英语词汇
美食和烹饪英语词汇美食和烹饪是一门精彩的艺术，各种不同的食材和烹饪技巧以及高雅的用餐文化都给人们带来了无限的魅力。
在这篇文章中，我们将会介绍一些与美食和烹饪相关的英语词汇，希望能够帮助你更好地了解这一领域。
1. Food（食物）Food is essential for sustaining life and providing the necessary nutrients for our bodies. There are various types of food such as fruits, vegetables, grains, dairy products, and meats. Proper nutrition is important for maintaining a healthy lifestyle.2. Cuisine（烹饪）Cuisine refers to the style or method of cooking used in a particular region or country. It includes the ingredients, techniques, and flavors that are characteristic of a specific culinary tradition. Examples of cuisines include Italian, French, Chinese, Indian, and Mexican.3. Ingredients（食材）Ingredients are the raw materials used in cooking. They can be categorized into main ingredients, such as meat or vegetables, andadditional ingredients, such as spices or seasonings. Fresh and high-quality ingredients are vital for creating delicious and nutritious dishes.4. Recipes（食谱）Recipes are instructions that guide the preparation of a specific dish. They provide a list of ingredients and step-by-step directions on how to cook the dish. Following a recipe ensures that the dish is prepared properly and consistently.5. Cooking Techniques（烹饪技巧）Cooking techniques are the methods used to prepare and cook food. They include boiling, frying, baking, grilling, steaming, sautéing, and broiling, among others. Each technique has its own unique effect on the taste, texture, and appearance of the food.6. Flavorings（调味品）Flavorings are substances used to enhance the taste of food. They can be natural, such as herbs and spices, or artificial, such as food additives. Some common flavorings include salt, pepper, garlic, ginger, cinnamon, and vanilla.7. Utensils（厨具）Utensils are tools used in cooking and dining. They include pots, pans, knives, spatulas, spoons, forks, and plates. Choosing the right utensils and maintaining their cleanliness is essential for safe and efficient cooking.8. Culinary Terms（烹饪术语）Culinary terms are specialized vocabulary used in the culinary industry. They describe different cooking methods, ingredients, and techniques. Examples of culinary terms include sauté, simmer, julienne, marinate, and blanch.9. Dining Etiquette（就餐礼仪）Dining etiquette refers to the rules and customs followed during a meal. It includes table manners, such as using utensils correctly, chewing with your mouth closed, and waiting for others to start eating before you begin. Good dining etiquette demonstrates respect for others and enhances the overall dining experience.10. Food Presentation（食物摆盘）Food presentation is the art of arranging and decorating food on a plate. It involves creating visually appealing dishes that stimulate the appetite. Factors such as color, texture, and arrangement are taken into consideration to make the dish visually pleasing.总结：通过本文，我们了解了与美食和烹饪相关的一些英语词汇，从食材到烹饪技巧，从调味品到厨具，从烹饪术语到就餐礼仪，以及食物摆盘等方面。
外国人来到中国需要什么礼仪英语作文
外国人来到中国需要什么礼仪英语作文1. Greetings: In China, it is common to greet others witha handshake or a slight bow. Addressing someone by their title and last name is also a sign of respect.2. Dining etiquette: When dining in China, it is customary to wait for the host to start eating before you begin. It is also polite to try a bit of everything on the table and to leave a bit of food on your plate to show that you are full.3. Gift giving: When visiting someone's home or attendinga social event, it is common to bring a small gift as a token of appreciation. Gifts such as fruit, tea, or small souvenirs are typically well-received.4. Respect for elders: In Chinese culture, elders are highly respected. It is important to show deference and respect to older individuals by using polite language and gestures.5. Dress code: When visiting temples or other religioussites, it is important to dress modestly and respectfully. Avoid wearing revealing clothing or clothing with offensive language or symbols.中文回答：当外国人来到中国时，了解和尊重中国的风俗和礼仪是非常重要的。
在中国做客应该注意什么英语作文
在中国做客应该注意什么英语作文When visiting China, there are several important things to keep in mind to ensure a smooth and enjoyable experience. From cultural norms to practical tips, here are some key things to be aware of when visiting China as a guest.1. Respect for elders and hierarchy:In Chinese culture, respect for elders and those in positions of authority is highly valued. When interacting with people in China, it’s important to show respect to older individuals and those in leadership roles. This can be demonstrated through bowing, addressing them with proper titles, and listening attentively to their opinions.2. Gift-giving etiquette:When visiting someone’s home or meeting with a host in China, it is customary to bring a small gift as a token of appreciation. Common gifts include fruit, tea, or small trinkets. It is important to present the gift with both hands and to avoid gifts that are overly expensive or extravagant, as this can be seen as inappropriate.3. Dining etiquette:Chinese dining etiquette is an important aspect of Chinese culture. When dining with hosts or in a restaurant, it is important to wait for the host to begin eating before starting your meal. Additionally, it is polite to try a bit of everything on the table and to compliment the food to show appreciation to the host.4. Language barrier:While English is becoming more widely spoken in China, especially in larger cities, there may still be language barriers when traveling to more remote areas or interacting with older generations. It is helpful to learn a few basic phrases in Mandarin before traveling to China, such as greetings and common phrases.5. Public behavior:In public spaces in China, it is important to be mindful of your behavior and to be respectful of others. This includes avoiding loud or disruptive behavior, as well as refraining from public displays of affection. Additionally, it is considered impolite to point or gesture with your fingers, so it is best to use an open hand to indicate directions or objects.6. Tipping:Tipping is not a common practice in China, and in some cases, it may even be seen as disrespectful. If you receive exceptional service and wish to show appreciation, a small gift or a sincere thank you is usually more appropriate than leaving a tip.7. Dress modestly:While China is becoming more cosmopolitan, it is still a relatively conservative society when it comes to dress. It is best to dress modestly and avoid revealing clothing, especially when visiting places of worship or traditional areas.In conclusion, when visiting China as a guest, it is important to be mindful of cultural norms, show respect for elders and authority figures, and be open to experiencing new customs and traditions. By following these guidelines, you can ensure a positive and enriching experience while visiting China.。
英语作文介绍中国礼仪
Chinese etiquette is a rich and complex system that has evolved over thousands of years,deeply rooted in the countrys history and culture.It reflects the social norms,moral values,and traditional customs of the Chinese people.Here are some key aspects of Chinese etiquette that are important to understand:1.Greetings:In China,greetings are often formal and respectful.When meeting someone for the first time,a handshake is common,often accompanied by a slight nod.Traditional greetings may involve a bow,especially when showing respect to elders or superiors.2.Respect for Elders:The concept of filial piety is deeply ingrained in Chinese culture. Younger individuals are expected to show deference to their elders,both in speech and in actions.This includes addressing elders with appropriate honorifics and offering them seats or help before oneself.3.Gift Giving:Exchanging gifts is a common practice in Chinese society,especially during festivals and special occasions.It is customary to present gifts with both hands and to avoid giving items that are considered taboo,such as clocks,umbrellas,or anything in sets of four.4.Table Manners:Dining etiquette in China is quite specific.It is polite to wait for the eldest or most尊贵的person at the table to start eating before others ing chopsticks to point at others or stick them vertically into a bowl of rice is considered disrespectful.5.Business Etiquette:In a business context,hierarchy is important.Titles and positions are often used when addressing colleagues and superiors.Punctuality is highly valued, and meetings often start with a round of introductions and exchanging business cards.6.Tea Culture:Tea is an integral part of Chinese culture,and serving tea is a sign of hospitality.When pouring tea for others,it is customary to refill their cups without them being empty.The recipient may tap the table lightly with two fingers as a sign of gratitude.7.Public Behavior:Chinese etiquette also extends to public spaces.It is considered impolite to speak loudly in public places,and排队queueing is expected in lines for public transportation,at banks,and in other situations.8.Dress Code:While casual dress is common in daily life,formal occasions require more conservative attire.Modesty is appreciated,and revealing clothing is often avoided intraditional settings.munication:Direct confrontation or criticism is generally avoided in Chinese munication is often indirect,with an emphasis on maintaining harmony and saving face.10.Festivals and Celebrations:Chinese festivals such as the Spring Festival Chinese New Year,MidAutumn Festival,and Dragon Boat Festival are times of great celebration and are marked by specific rituals and customs that reflect traditional values and beliefs.Understanding and respecting these etiquette norms is crucial when interacting with Chinese people,whether in a social,business,or cultural context.It helps to foster positive relationships and demonstrates respect for Chinese traditions and customs.。
邀请外国友人来家做客的餐桌礼仪英语作文
邀请外国友人来家做客的餐桌礼仪英语作文全文共3篇示例，供读者参考篇1Inviting Foreign Friends for a Dinner Party: Dining Table EtiquetteWhen it comes to inviting foreign friends to your home for a dinner party, it's essential to understand the importance of dining table etiquette. The way you host and behave at the dining table can make a lasting impression on your guests, so it's crucial to follow some basic rules to ensure a pleasant and enjoyable experience for everyone.1. Setting the Table:Before your guests arrive, take some time to set the table properly. Make sure you have enough place settings for each guest, including a plate, fork, knife, spoon, glass, and napkin. The fork is placed on the left, and the knife and spoon are placed on the right. The water glass should be placed above the knife, and the wine glass should be placed to the right of the water glass.2. Seating Arrangements:Consider the cultural backgrounds and preferences of your guests when assigning seating. It's a good idea to place guests from different countries next to each other to promote conversation and cultural exchange. As the host, you should sit at the head of the table, with the guest of honor seated to your right.3. Napkin Etiquette:When your guests sit down, they should place the napkin on their laps. Encourage them to use the napkin throughout the meal to dab their mouths and hands. If they need to leave the table during the meal, they should place the napkin neatly on their chair. At the end of the meal, the napkin should be placed to the left of the plate.4. Ordering and Serving:If you're serving a multi-course meal, make sure to pace the courses appropriately. Start with lighter dishes and progress to heavier ones. Offer a variety of options to accommodate different dietary restrictions and preferences. When serving dishes, always serve from the left and clear from the right. Allow your guests to serve themselves before passing the dishes to the next person.5. Eating Etiquette:Encourage your guests to pace themselves and enjoy each course. Remind them to chew with their mouths closed and avoid talking with food in their mouths. It's also important to use utensils correctly – forks are used for the main course, and knives and spoons are used for cutting and eating.6. Toasting:If you'd like to make a toast during the meal, raise your glass and make a brief statement before taking a sip. Encourage your guests to participate by clinking glasses with each other and acknowledging the toast.7. Conversation:Keep the conversation light and engaging throughout the meal. Encourage your guests to share stories and ask questions about each other's cultures and experiences. Avoid controversial topics and sensitive issues that could lead to tension or discomfort.8. Thanking Your Guests:At the end of the meal, thank your guests for joining you and express your appreciation for their company. Offer to help clear the table and assist with any other needs they may have.By following these dining table etiquette guidelines, you can ensure a memorable and enjoyable experience for your foreign friends. Hosting a dinner party is a great opportunity to learn about different cultures and build meaningful connections with people from around the world. So sit back, relax, and enjoy a delicious meal with your guests –bon appétit!篇2Inviting foreign friends to come home for a meal is a special way to strengthen bonds and share cultural experiences. However, when it comes to hosting guests from different cultural backgrounds, it’s important to be aware of certain etiquette rules to ensure everyone feels comfortable and welcome. In this article, we’ll explore the essential table manners to follow when inviting foreign friends to your home.1. Seating arrangementWhen hosting a meal for foreign guests, pay attention to the seating arrangement at the dining table. In many Western cultures, the host is seated at the head of the table with the most important guest to their right. However, in some cultures, the most honored guest may be seated on the left. Make sure tounderstand the preferences of your guests and arrange the seating accordingly.2. Serving styleDifferent cultures have different serving styles when it comes to meals. In some countries, it’s common for dishes to be served family-style, where everyone helps themselves from the dishes placed in the center of the table. In other cultures, each person is served individually. Be mindful of your guests’ preferences and adjust your serving style accordingly.3. Utensils usageOne of the most important aspects of table etiquette is the use of utensils. Different countries have different rules for how to use knives, forks, and spoons. Make sure your guests have the appropriate utensils for each course of the meal and provide guidance if needed. For example, in Western cultures, the fork is typically held in the left hand and the knife in the right when cutting food, while in some Asian cultures, chopsticks are used instead.4. Napkin usageNapkin etiquette is also essential when hosting foreign guests. In most Western cultures, the napkin is placed on the lapduring the meal and used to wipe the mouth between bites. In some cultures, however, the napkin is only used at the end of the meal to dab the mouth. Provide your guests with a napkin and demonstrate the correct usage if necessary.5. ToastingIf you plan to toast with your foreign guests during the meal, be aware of the cultural differences in toasting etiquette. In some countries, it’s customary to make ey e contact with each person as you toast, while in others, it’s important to clink glasses and say a specific phrase. Understand the toasting customs of your guests’ culture and follow suit.6. Dietary restrictionsBefore hosting foreign guests, it’s important to inquire about any dietary restrictions or food allergies they may have. Be accommodating and prepare dishes that cater to their needs. If you’re unsure about their preferences, it’s best to ask in advance to avoid any uncomfortable situations during the meal.By following these essential table manners, you can ensure that your foreign guests feel respected and welcomed in your home. Hosting friends from different cultural backgrounds is a wonderful opportunity to learn from each other and createlasting memories together. So, next time you invite foreign friends to your home, remember to keep these etiquette tips in mind for a successful and enjoyable dining experience.篇3Entertaining foreign friends at home can be a wonderful experience, but it's important to remember that every culture has its own unique customs and etiquette when it comes to dining. In order to make your guests feel welcome and comfortable, it's essential to be aware of and respect these differences. Here are some tips on table manners and dining etiquette to keep in mind when inviting foreign friends over for a meal.1. Seating arrangements: In many cultures, where you sit at the table can be just as important as what you eat. In China, for example, the host is typically seated at the head of the table, while guests are seated according to their status or relationship to the host. Similarly, in Japan, the most honored guest is often seated closest to the host. Be sure to consider the cultural norms of your guests when determining seating arrangements.2. Table setting: The way the table is set can also vary greatly from one culture to another. In Western countries, it's common to use a fork, knife, and spoon for each course, while in Asiancultures, chopsticks may be the primary utensil. Make sure to provide the appropriate utensils and tableware for the type of cuisine you'll be serving, and consider including a variety of options to accommodate your guests' preferences.3. Communication: Communication is key when it comes to hosting foreign friends. Be sure to explain any unfamiliar dishes or ingredients, and encourage your guests to ask questions if they're unsure about something. Additionally, be mindful of language barriers and try to use simple, clear language to ensure that everyone can follow along and participate in the conversation.4. Eating habits: Different cultures have different eating habits, so it's important to be respectful of your guests' preferences. For example, in some cultures, it's considered rude to finish your plate completely, while in others, leaving food on your plate is seen as wasteful. Be observant of your guests' eating habits and adjust your own behavior accordingly.5. Toasting: In many cultures, toasting is an important part of the dining experience. When offering a toast to your guests, be sure to make eye contact and express your gratitude and good wishes clearly. It's also important to respect your guests' customswhen it comes to drinking alcohol – if some of your guests don't drink, be sure to offer non-alcoholic alternatives.By keeping these tips in mind and being mindful of your guests' cultural background, you can create a warm and welcoming atmosphere for your foreign friends to enjoy a meal in your home. Remember, the goal is to create a sense of harmony and connection through shared experiences, so be open-minded and curious about the customs and traditions of your guests. With a little bit of preparation and consideration, you can create a memorable and enjoyable dining experience for everyone involved.。
用餐礼仪介绍英语作文
用餐礼仪介绍英语作文Dining Etiquette。
As we all know, dining etiquette is an important part of our social skills. It reflects our manners and shows respect to others. Here are some tips for proper dining etiquette.1. Dress appropriately. Dress according to the occasion and the restaurant's dress code. Avoid wearing casual clothes like shorts, flip flops, and tank tops to formal restaurants.2. Wait to be seated. When entering a restaurant, wait to be seated by the host or hostess. If you have a reservation, let them know your name and the number of people in your party.3. Napkin placement. Place the napkin on your lap as soon as you sit down. If you need to leave the tabletemporarily, place the napkin on your chair.4. Utensil usage. Use the utensils from the outside in, starting with the salad fork. The knife should be held in the right hand and the fork in the left hand. When finished, place the utensils parallel to each other on the plate.5. Bread and butter. Use the bread plate to hold your bread and butter. Break off a small piece of bread andbutter it one piece at a time.6. Drinking etiquette. Hold the wine glass by the stem, not the bowl. If you are not drinking alcohol, place your glass on the right side of the water glass.7. Conversation. Keep the conversation light and polite. Avoid discussing sensitive topics like politics and religion. Do not talk with your mouth full.8. Paying the bill. If you are the host, pay the bill discreetly. If you are a guest, offer to pay your share or leave a tip.In conclusion, proper dining etiquette is important for making a good impression and showing respect to others. By following these tips, we can enjoy a pleasant dining experience with our friends and colleagues.。
关于餐桌礼仪的英语作文带翻译
关于餐桌礼仪的英语作文带翻译Dining etiquette is an essential part of social interaction, reflecting not only on our upbringing but also on our respect for others. Here are some basic rules to follow when dining:1. Arriving on Time: Punctuality is a sign of respect. Arriving on time shows that you value the time of your host and fellow diners.2. Dress Appropriately: Dressing appropriately for the occasion is a way to show respect for the event and the people you are dining with.3. Using Utensils Correctly: Knowing which fork, knife, and spoon to use is important. Generally, you start with the utensils on the outside and work your way in.4. Eating Manners: Keep your mouth closed while chewing and avoid making loud noises. It's impolite to talk with your mouth full.5. Engaging in Conversation: Engage in polite conversation with those around you. Avoid controversial topics and focus on lighter subjects.6. Respecting the Host: Show appreciation for the meal and the effort put into preparing it. Complimenting the host is a kind gesture.7. Finishing Your Plate: It's considered polite to finish what's on your plate, but don't overeat. If you can't finish, it's better to take the leftovers home.8. Wine Etiquette: If you're drinking wine, remember to hold the stem of the glass and not the bowl to avoid warming the wine.9. Asking for More: If you need more food, ask politely and wait for the host to serve you.10. Leaving the Table: Excuse yourself before leaving the table, especially if you need to leave during the meal.11. Paying the Bill: If you're dining out, the person who invited the meal usually pays. However, it's polite to offer to split the bill.12. Saying Thank You: Always express your gratitude to the host before leaving.By adhering to these dining etiquette rules, you can ensure a pleasant dining experience for everyone involved.餐桌礼仪是社交互动的重要部分，它不仅反映了我们的教养，也体现了对他人的尊重。
英语作文中西方用餐礼仪
英语作文中西方用餐礼仪Title: Western Dining Etiquette: A Guide to Polished Table Manners。
Dining etiquette is an essential aspect of Western culture, reflecting refinement, sophistication, and social grace. Whether you're attending a formal dinner party, a business lunch, or a casual gathering, observing proper table manners is crucial. In this guide, we'll delve into the intricacies of Western dining etiquette, covering everything from table settings to proper utensil usage.1. Seating Arrangements:Upon arriving at a dining event, it's customary to wait to be seated or to follow the host's guidance. Typically, the guest of honor or the most senior person is seated first, with other guests following suit. If no seating plan is provided, defer to the host's instructions.2. Napkin Etiquette:As soon as you are seated, unfold your napkin and place it on your lap. Use your napkin to dab your mouththroughout the meal, but avoid wiping your face or blowing your nose with it. When excusing yourself from the table temporarily, loosely fold your napkin and place it to theleft of your plate.3. Utensil Usage:In Western dining, a variety of utensils are typically provided, each serving a specific purpose. Start from the outside and work your way in with each course. Forks are used with the left hand, and knives are used with the right. When finished, place your utensils diagonally across the plate with the handles at 4 o'clock and the tips at 10o'clock.4. Bread and Butter Etiquette:When bread is served, tear off bite-sized pieces ratherthan biting directly into it. Use the butter knife to spread butter onto your bread plate, then use your ownknife to apply butter to your bread as needed. Avoiddouble-dipping or licking your knife.5. Soup Etiquette:When soup is served, use your spoon to scoop the soup away from you, rather than leaning over the bowl. When finished, tilt your soup bowl away from you to ensure you don't spill any remaining liquid. Dip your spoon away from you to avoid dripping.6. Wine and Beverage Protocol:If wine is being served, hold your wine glass by the stem to avoid warming the wine with your hand. When toasting, make eye contact with the person you are toasting and raise your glass slightly. Sip your wine or beverage rather than gulping it down, and pace yourself throughout the meal.7. Conversation and Dining:Engage in polite conversation with your fellow diners, but avoid discussing controversial topics such as politics or religion. Wait until everyone at the table has been served before beginning to eat, and avoid reaching across the table for items—politely ask for them to be passed to you.8. Finishing the Meal:Once you've finished your meal, place your utensils diagonally across your plate to signal to the server that you're done. Thank the host or hostess for the meal, and offer to assist with clearing the table or doing dishes if appropriate.In conclusion, mastering Western dining etiquette demonstrates respect for both the host and fellow diners, enhancing the overall dining experience. By following these guidelines, you'll navigate any dining situation with poiseand confidence, leaving a lasting impression of sophistication and refinement.。
用筷子的禁忌英文作文
用筷子的禁忌英文作文下载温馨提示:该文档是我店铺精心编制而成，希望大家下载以后，能够帮助大家解决实际的问题。
文档下载后可定制随意修改，请根据实际需要进行相应的调整和使用，谢谢!并且，本店铺为大家提供各种各样类型的实用资料，如教育随笔、日记赏析、句子摘抄、古诗大全、经典美文、话题作文、工作总结、词语解析、文案摘录、其他资料等等，如想了解不同资料格式和写法，敬请关注!Download tips: This document is carefully compiled by theeditor. I hope that after you download them,they can help yousolve practical problems. The document can be customized andmodified after downloading,please adjust and use it according toactual needs, thank you!In addition, our shop provides you with various types ofpractical materials,such as educational essays, diaryappreciation,sentence excerpts,ancient poems,classic articles,topic composition,work summary,word parsing,copyexcerpts,other materials and so on,want to know different data formats andwriting methods,please pay attention!Using Chopsticks Taboos。
1. Dropping Food: One of the biggest taboos when using chopsticks is dropping food. It's considered impolite and disrespectful. So, be careful and make sure to have a firm grip on your food.2. Sticking Chopsticks Vertically: Never stick your chopsticks vertically into a bowl of rice or any other dish. This action resembles incense sticks used in funerals, andit's seen as a bad omen or a symbol of death. It's best to lay your chopsticks flat on the table or use a chopstick rest.3. Passing Food: When sharing food with others, it's important not to pass food directly from your chopsticks to someone else's chopsticks. This is because it's reminiscent of a funeral ritual where the bones of the deceased are passed from person to person. Instead, place the food ontheir plate or use serving utensils.4. Using Chopsticks as Drumsticks: While it may be tempting to play with your chopsticks like drumsticks, it's considered rude and disrespectful. It's best to use chopsticks solely for eating and avoid any unnecessary tapping or drumming on the table.5. Pointing with Chopsticks: Pointing at someone or something with your chopsticks is considered impolite. It's seen as confrontational and aggressive. If you need to indicate something, it's better to use your finger or hand gestures.6. Licking or Sucking Chopsticks: It's considered unhygienic and impolite to lick or suck on your chopsticks. This behavior is seen as unsightly and disrespectful to others dining with you. It's best to keep your chopsticks clean and avoid any unnecessary licking or sucking.7. Playing with Chopsticks: Avoid playing with your chopsticks during a meal. It's important to show respectfor the food and the dining experience. Playing with chopsticks can be seen as a lack of interest or appreciation for the meal.8. Using One Chopstick: Using only one chopstick is a big no-no. It's important to use both chopsticks together to pick up food. Using just one chopstick is seen as lazy and disrespectful.9. Stabbing Food: Stabbing food with your chopsticks is considered impolite. It's best to use a gentle pinching motion to pick up food. Stabbing food is seen as aggressive and can be seen as a sign of disrespect towards the food and the chef.10. Crossing Chopsticks: Crossing your chopsticks on the table is considered bad luck. It symbolizes death andis seen as disrespectful. It's best to lay your chopsticks parallel to each other or use a chopstick rest.Remembering these chopstick taboos will help you navigate dining etiquette and show respect for the cultureand traditions associated with using chopsticks. So, enjoy your meal and use your chopsticks with care!。
餐桌及婚俗礼仪精读(单词短语句型)讲义-2024届高三英语二轮复习
传统文化之一礼仪及习俗精读（原创）dining etiquette 餐桌礼仪In the Zhou Dynasty (1046 BC-256 BC),there was a fairly fully-fledged system of dining etiquette. Within Chinese traditions,eating has far more functions than just filling the stomach or bringing gastronomic pleasure. It has strengthened kinship and friendship.For the seating arrangement, the seat facing the door is called the seat of honor and is the most venerable of all and the left or east seat is of secondary importance. It is better to leave the most honorable place at the dinning table for the elders. If a group of people are going to have a meal, the highly regarded members are given the seat of honour while the rest take their seats accordingly. As a guest at a banquet, one should be particular about one's own appearance and determine whether to bring small gifts or good wine,according to the degree of closeness to the host of the banquet.It is important for a guest to be punctual.It is not polite to pick up too much food at a time. You should behave elegantly. When taking food, don't nudge or push against your neighbor. Don't let the food slop or let soup or sauce drip onto the table.When helping yourself to the dishes, you should take food first from the plates in front of you rather than those in the middle of the table or in front of others. It's bad manners to use your chopsticks to burrow through the food and “dig for treasure”and keep your eyes glued to the plates.一、单词①fully-fledged adj.充分发展的②etiquette n.礼仪；礼节③gastronomic adj.烹饪的；美食的④kinship n.亲属关系⑤venerable adj.令人尊重的；值得敬重的⑥banquet n.宴会；盛宴⑦punctual adj.按时的；准时的⑧nudge vt.(用肘）轻推⑨slop vi.倒出；使泼出⑩burrow vi.(在······里）搜寻⑪饮食文化food culture⑫餐桌礼仪table manners⑬上座the seat of honour⑭上菜serve the dishes⑮主菜the main course二、短语dining etiquette 饮食礼仪more than 多于；不仅仅是a group of 一组，be particular about 挑剔，讲究according to根据，依据pick up 捡起，拿起at a time 一次Help oneself to sth 自行取用rather than 而不是keep one's eyes glued to sth 目不转睛地看三、长句分析及句型1 For the seating arrangement, the seat facing the door is called the seat of honor and is the most venerable of all and the left or east seat is of secondary importance.这个长句子是and并列的简单句。
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案例讨论
• 在吃饭过程中，小张为了表示热情就用自己的筷子不停地给王总夹菜，当 两位老总因谈话逐渐深入时，小张把筷子随意地横放在碗上为两位老总添加 饮料，由于加饮料时没有给予提示，差点把饮料泼在王总身上。 • 不久，李总收到了王总发来的邮件，内容是：本来我还在犹豫该选择哪家 公司为我公司策划车展的事，现在我已经决定了，我是不会和一家礼仪如此 差的公司合作的。李总有些莫名其妙。
• 仙人指路：
• 这种做法也是极为不能被人接受的，这种拿筷子的方法是，用大拇指和中指、 无名指、小指捏住筷子，而食指伸出。这在北京人眼里叫“骂大街”。因为在 吃饭时食指伸出，总在不停的指别人，北京人一般伸出食指去指对方时，大都 带有指责的意思。所以说，吃饭用筷子时用手指人，无异于指责别人，这同骂 人是一样的，是不能够允许的。还有一种情况也是这种意思，那就是吃饭时同 别人交谈并用筷子指人.
(1)中餐的餐具
(2) 餐巾的使用是为了防止衣服被弄脏，应该把它平铺在大腿
上，不要把它围在脖子或别在腰带上。
(3) 餐巾纸主要用来擦嘴或手。 (4) 席间牙签要在万不得已的时候使用，用时注意以手或餐巾 遮掩口部。 (5) 水盂，即洗手碗。它是在用餐期间洗手指用的，千万别把 它当清水或饮料来饮用。
2. 中餐与西餐
(1)中餐的餐具
· 品箸留声：
• 这种做法也是不行的，其做法是把筷子的一端含在嘴里，用嘴来回去
嘬，并不时的发出咝咝声响。因为在吃饭时用嘴嘬筷子的本身就是一
种无礼的行为，再加上配以声音，更是令人生厌。所以一般出现这种 做法都会被认为是缺少家教，同样不能够允许。
• 当众上香：
• 则往往是出于好心帮别人盛饭时，为了方便 省事把一副筷子插在饭中递给对方。被会人 视为大不敬，因为北京的传统是为死人上香 时才这样做，如果把一副筷子插入饭中，无 异是被视同于给死人上香一样，所以说，把 筷子插在碗里是决不被接受的。
A Comparison of Dinner Procedure
• • • • Chinese dinner • Tea Western dinner Appetiser / starter: Chinese starters Starter: vegetable salad or • are normally cold dishes. soup • Dishes: In Chinese food culture, Main course: the most many dishes can be ordered if a group of typical main course would be people sit around one table. There are fillet beef or chicken or fish. eight major regional cuisines in China, Dessert: After the main each of which has a series of typical course, normally some sweat dishes of its own. Beer, wine or alcohol food are served, which can be can be taken together with dishes. icecream, cakes, fruits, pastries • Main course: The main course the etc. Chinese people refer to are not dishes, Coffee: After the table is but rice or wheat food like noodle or bun. cleared, coffee is served. This is (a major difference) normally the very last course. • Soup: Chinese soup are served after main dishes. • Fruits: The most typical dessert in Chinese dinner are fruits, which can make one feel clean and clear in one’s mouth and stomach after the meal.
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Task One Dining Etiquette in China
Task Two Dining Etiquette in the West
Task Three Buffet Etiห้องสมุดไป่ตู้uette
Task One Dining Etiquette in China
1.Why shouldn’t Chinese people stick chopsticks standing upright in the rice bowl? 2. How do you understand the Chinese saying “Fan zhuo shang bu tan sheng yi ”? 3. If you are a host in China, how do you arrange the culinary meals?
全国高等院校基于工作过程的校企合作系列教材
商务礼仪实务英语
Practice of Business Etiquette in English
对外经济贸易大学出版社
模块2 能力培养
了解商务会面礼仪、接待礼仪、乘坐交通工具的礼仪 、座次礼仪、馈赠礼仪、沟通礼仪、中西餐用餐礼仪、国 别礼俗。
Project 3 . Dining Etiquette 就餐礼仪
(1)中餐的餐具
• 执箸巡城： • 这种做法是手里拿着筷子，做旁若无人状，用筷子来回在桌子上 的菜盘里巡找，知从哪里下筷为好。此种行为是典型的缺乏修养的表 现，且目中无人极其令人反感。
(1)中餐的餐具
• 3. 匙：又称勺子。在中餐中，勺子是用来辅助提取食物的，
尤其是羹、汤或滑溜的食物等。
• 4. 盘：又叫做盘子，是用来盛放食物的。 • 5. 碗：碗作为人们日常必需的饮食器皿，在中餐里主要是 用来盛放食物和羹汤的。 • 6. 湿毛巾、餐巾、餐巾纸、牙签、水盂的使用规范 。 (1)湿毛巾餐前只能用来擦手，不能用来擦脸、擦嘴。
• •
讨论： 请全班同学帮助李总分析，为什么王总认为他们不懂礼仪？
1. 中国基本的餐饮礼仪
• In Chinese restaurants, knives should not be seen on the table. Chopsticks, bowls and soup spoons are the traditional table ware. Food is always cut into bite sized pieces, whole meats such as pig, fish and poultry are cooked till they are so tender that the meat can be removed right off the bones with chopsticks. When using chopsticks don’t point them directly at people and never stick them standing upright in your rice bowl—this is a reminder of the incense burned at funerals.
案例讨论
• 由于市场竞争激烈，华新和亮点这两家策划公司对某汽车公司即将进行的车 展策划都志在必得。于是华新公司的李总就约了汽车公司的王总在花园酒店中餐 厅吃饭。 • 李总和秘书小张刚到花园酒店中餐厅的一号房间，王总也到了，双方问好就
坐后，小张便叫服务员开始点菜。15分钟后，小张点好菜对王总说：“王总，我
• Use a clean spoon solely for taking food from communal plates for yourself or others, if you serve someone with your own chopsticks, use the blunt ends that don’t go into your mouth. Though you may see that Chinese people take food directly with their own chopsticks sometimes, especially it will be like that when people have meals with their families, relatives and intimate friends. If you’re invited to be a guest at a meal, don’t be surprised that if your host orders more food than you can have, this is the way for Chinese people to “save face” and show their hospitality. And also, please don’t be surprised if your host keeps serving you choice morsels of food even you don’t ask for it, this is another way to show hospitality.
• In Chinese customs, the inviter always pays for the meal, unless amongst friends or in an informal setting. It is polite to make an effort to pay, but expect strong resistance, that is why in many Chinese restaurants, it is a common sight to see two people arguing loudly after a meal—they’re fighting for the right to pay. When you are not so sure what to do, simply ask your guides or do as local people do.