淀粉乳浓度与波美度比重关系表

玉米淀粉乳浓度与波美度和比重关系表波美15.56℃ 比重15.56℃/15.56℃
波美度比重
淀粉
（干基%）
淀粉
（干基，克/升）
波美度比重
淀粉
（干基%）
淀粉
（干基，克/升）
0.0 1.0000 0.000 0.000 3.9 1.0278 6.930 71.060 0.1 1.0007 0.178 1.780 4.0 1.0285 7.180 72.980 0.2 1.0014 0.354 3.590 4.1 1.0292 7.286 74.770 0.3 1.0021 0.531 5.270 4.2 1.0300 7.463 76.690 0.4 1.0028 0.708 7.070 4.3 1.0307 7.641 78.610 0.5 1.0035 0.885 8.870 4.4 1.0314 7.819 80.530 0.6 1.0041 1.062. 10.660 4.5 1.0322 7.997 82.32 0.7 1.0048 1.239 12.460 4.6 1.0329 8.174 84.24 0.8 1.0055 1.416 14.260 4.7 1.0336 8.852 86.160
0.9 1.0062 1.593 15.940 4.8 1.0343 8.530 88.070
1.0 1.0069 1.777 17.850 4.9 1.0351 8.707 89.990 1.1 1.0076 1.955 19.650 5.0 1.0358 8.885 91.790 1.2 1.0083
2.132 21.450 5.1 1.0366 9.063 9
3.710 1.3 1.0090 2.188 23.250 5.2 1.0373 9.240 95.620 1.4 1.0097 2.310 25.040 5.3 1.0381 9.418 97.540 1.5 1.0105 2.666 26.840 5.4 1.0388 9.596 99.460 1.6 1.0112 2.843 28.640 5.5 1.0396 9.774 101.380 1.7 1.0119 3.021 30.440 5.6 1.0403 9.951 103.290 1.8 1.0125 3.199 32.350 5.7 1.0411 10.129 105.210
1.9 1.0133 3.376 34.150 5.8 1.0418 10.307 107.430
2.0 1.0140
3.554 35.950 5.9 1.0426 10.484 109.040 2.1 1.0147 3.732 37.750 6.0 1.0433 10.662 110.960 2.2 1.0154 3.909 39.660 6.1 1.0441 10.840 113.000 2.3 1.0161
4.087 41.460 6.2 1.0448 11.017 114.920 2.4 1.0168 4.265 43.260 6.3 1.0456 11.195 116.830 2.5 1.0176 4.443 4
5.480
6.4 1.0463 11.373 118.750 2.6 1.0183 4.620 46.970 6.5 1.0471 11.551 120.670 2.7 1.0190 4.789 48.770 6.6 1.0478 11.728 122.590 2.8 1.0197 4.976 50.690 6.7 1.0486 11.906 .124.620
2.9 1.0204 5.153 52.190 6.8 1.0493 12.084 126.540
3.0 1.0211 5.331 5
4.280 6.9 1.0501 12.261 128.460 3.1 1.0218
5.509 5
6.200
7.0 1.0508 12.439 130.490 3.2 1.0220 5.686 5
8.000 7.1 1.0516 12.617 132.410 3.3 1.0233 5.864 5
9.910 7.2 1.0523 12.794 134.330 3.4 1.0241 6.042 61.710 7.3 1.0531 12.972 136.370 3.5 1.0248 6.220 63.630 7.4 1.0539 13.150 138.280 3.6 1.0255 6.397 65.430 7.5 1.0547 13.328 140.320 3.7 1.0263 6.575 67.340 7.6 1.0554 13.505 142.240
3.8 1.0270 6.753 69.260 7.7 1.0562 13.683 14
4.270
玉米淀粉乳浓度与波美度和比重关系表
波美度比重
淀粉
（干基%）
淀粉
（干基，克/升）
波美度比重
淀粉
（干基%）
淀粉
（干基，克/升）
7.8 1.0570 13.861 146.190 11.9 1.0895 21.146 229.950
7.9 1.0577 14.038 148.230 12.0 1.0908 21.324 231.990
8.0 1.0585 14.216 150.150 12.1 1.0915 21.520 234.150 8.1 1.0593 14.394 152.180 12.2 1.0921 21.679 236.180 8.2 1.0601 14.571 154.100 12.3 1.0928 21.857 238.340 8.3 1.0608 14.749 156.140 12.4 1.0936 22.035 240.500 8.4 1.0616 14.927 158.170 12.5 1.0945 22.213 242.650 8.5 1.0624 15.105 160.090 12.6 1.0953 22.390 244.690 8.6 1.0632 15.282 162.130 12.7 1.0961 22.568 246.350 8.7 1.0640 15.460 164.170 12.8 1.0969 22.746 249.000 8.8 1.0647 15.638 166.200 12.9 1.0978 22.923 251.160
8.9 1.0655 15.815 168.120 13.0 1.0986 23.101 253.320
9.0 1.0553 15.993 170.160 13.1 1.0995 23.279 255.480 9.1 1.0671 16.171 172.190 13.2 1.1003 23.459 257.630 9.2 1.0679 16.348 174.230 13.3 1.1012 23.634 259.670 9.3 1.0687 16.526 176.270 13.4 1.1021 23.812 261.970 9.4 1.0695 16.704 178.310 13.5 1.1029 23.990 263.980 9.5 1.0703 16.882 180.340 13.6 1.1037 24.167 266.140 9.6 1.0710 17.059 182.380 13.7 1.1046 24.345 268.300 9.7 1.0718 17.239 184.420 13.8 1.1054 24.523 270.570 9.8 1.0726 17.415 186.450 13.9 1.1063 24.700 272.730
9.9 1.0734 17.592 188.490 14.0 1.1071 24.878 274.890
10.0 1.0742 17.770 190.530 14.1 1.1080 25.056 277.040 10.1 1.0750 17.948 192.570 14.2 1.1088 25.233 279.200 10.2 1.0758 18.125 194.600 14.3 1.1097 25.411 281.360 10.3 1.0766 18.303 196.640 14.4 1.1106 25.589 283.520 10.4 1.0774 18.481 198.630 14.5 1.1114 25.767 285.790 10.5 1.0782 18.659 200.710 14.6 1.1122 25.944 287.950 10.6 1.0790 18.836 202.870 14.7 1.1131 26.122 290.230 10.7 1.0798 19.014 204.910 14.8 1.1139 26.300 292.380 10.8 1.0806 19.192 206.940 14.9 1.1148 26.477 294.540
10.9 1.0814 19.369 208.980 15.0 1.1156 26.655 296.820
11.0 1.082219.547 211.140 15.1 1.1165 26.833 298.850 11.1 1.0830 19.725 213.180 15.2 1.1173 27.010 301.130 11.2 1.0837 19.902 215.210 15.3 1.1183 27.188 303.410 11.3 1.0845 20.080 217.370 15.4 1.1190 27.366 305.560 11.4 1.0853 20.258 219.410 15.5 1.1199 27.544 307.840 11.5 1.0861 20.436 221.560 15.6 1.1208 27.721 310.000
11.6 1.0872 20.613 223.600 15.7 1.1216 27.899 312.270 11.7 1.0879 20.791 225.760 15.8 1.1225 28.077 314.550 11.8 1.0887 20.969 227.790 15.9 1.1238 28.254 316.710
玉米淀粉乳浓度与波美度和比重关系表
波美度比重
淀粉
（干基%）
淀粉
（干基，克/升）
波美度比重
淀粉
（干基%）
淀粉
（干基，克/升）
16.0 1.1242 28.432 318.980 20.1 1.1611 35.718 413.890 16.1 1.1251 28.610 321.260 20.2 1.1621 35.895 416.290 16.2 1.1260 28.787 323.540 20.3 1.1630 36.073 418.690 16.3 1.1268 28.965 325.700 20.4 1.1640 36.251 421.080 16.4 1.1277 29.143 327.970 20.5 1.1649 36.429 423.480 16.5 1.1286 29.321 330.250 20.6 1.1658 36.606 425.870 16.6 1.1295 29.498 332.530 20.7 1.1668 36.784 428.270 16.7 1.1304 29.675 334.800 20.8 1.1677 36.962 430.790 16.8 1.1312 29.854 337.080 20.9 1.1687 37.139 433.180
16.9 1.1321 30.031 339.240 21.0 1.1696 37.317 435.580
17.0 1.1330 30.209 341.630 21.1 1.1706 37.495 437.970 17.1 1.1339 30.387 343.790 21.2 1.1715 37.672 440.490 17.2 1.1348 30.564 346.190 21.3 1.1725 37.850 442.890 17.3 1.1357 30.742 348.460 21.4 1.1734 38.028 445.280 17.4 1.1366 30.920 350.740 21.5 1.1744 38.206 447.800 17.5 1.1375 31.098 353.020 21.6 1.1753 38.383 450.200 17.6 1.1383 31.275 355.290 21.7 1.1763 38.561 452.590 17.7 1.1392 31.453 357.570 21.8 1.1772 38.739 455.110 17.8 1.1401 31.631 359.850 21.9 1.1782 38.916 457.510
17.9 1.1410 31.808 362.240 22.0 1.1791 39.094 460.020
18.0 1.1419 31.986 364.520 22.1 1.1801 39.277 462.540 18.1 1.1428 32.164 366.800 22.2 1.1810 39.449 464.940 18.2 1.1437 32.341 369.070 22.3 1.1820 39.627 467.450 18.3 1.1446 32.519 371.470 22.4 1.1830 39.805 469.970 18.4 1.1455 32.697 373.750 22.5 1.1840 39.983 472.490 18.5 1.1465 32.875 376.140 22.6 1.1849 40.160 474.880 18.6 1.1474 33.052 378.420 22.7 1.1859 40.338 477.400 18.7 1.1483 33.230 380.820 22.8 1.1869 40.516 479.920 18.8 1.1492 33.408 383.090 22.9 1.1878 40.693 482.310
18.9 1.1501 33.585 385.490 23.0 1.1888 40.871 484.950
19.0 1.1510 33.763 387.890 23.1 1.1898 41.049 487.460 19.1 1.1519 33.941 390.160 23.2 1.1908 41.226 489.860 19.2 1.1528 34.118 392.560 23.3 1.1917 41.404 492.380 19.3 1.1538 34.296 394.960 23.4 1.1927 41.582 494.890 19.4 1.1547 34.474 397.230 23.5 1.1937 41.760 497.410 19.5 1.1556 34.652 399.630 23.6 1.1947 41.937 500.050
19.6 1.1565 34.829 402.030 23.7 1.1957 42.115 502.560 19.7 1.1574 35.007 404.300 23.8 1.1966 42.293 506.080 19.8 1.1584 35.185 406.700 23.9 1.1976 42.470 507.600
19.9 1.1593 35.362 409.100 24.0 1.1986 42.684 510.110
20.0 1.1602 35.540 411.490 24.1 1.1996 42.826 512.750
淀粉折干基数表
波美度比重
淀粉
（干基%）
淀粉
（干基，克/升）
波美度比重
淀粉
（干基%）
淀粉
（干基，克/升）
24.2 1.2006 43.003 515.260 24.3 1.2016 43.181 517.780 24.4 1.2026 43.359 520.420 24.5 1.2036 43.537 522.930 24.6 1.2046 43.714 525.450 24.7 1.2056 43.892 528.090 24.8 1.2066 44.070 530.720
24.9 1.2076 44.247 533.240
25.0 1.2086 44.425 535.760。