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60335-2-9_[EN_60335-2-9_2003_A13_2010]

EUROPEAN STANDARD EN 60335-2-9/A13NORME EUROPÉENNEEUROPÄISCHE NORMNovember 2010CENELECEuropean Committee for Electrotechnical Standardization Comité Européen de Normalisation Electrotechnique Europäisches Komitee für Elektrotechnische NormungManagement Centre: Avenue Marnix 17, B - 1000 Brussels© 2010 CENELEC - All rights of exploitation in any form and by any means reserved worldwide for CENELEC members. Ref. No. EN 60335-2-9:2003/A13:2010 EICS 13.120; 97.040.50English versionHousehold and similar electrical appliances -Safety -Part 2-9: Particular requirements for grills, toasters and similar portablecooking appliancesAppareils électrodomestiques et analogues - Sécurité -Partie 2-9: Règles particulières pour les grils, grille-pain et appareils de cuisson mobiles analoguesSicherheit elektrischer Geräte für den Hausgebrauch und ähnliche Zwecke - Teil 2-9: Besondere Anforderungen für Grillgeräte, Brotröster und ähnliche ortsveränderliche KochgeräteThis amendment A13 modifies the European Standard EN 60335-2-9:2003; it was approved by CENELEC on 2010-10-01. CENELEC members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this amendment the status of a national standard without any alteration.Up-to-date lists and bibliographical references concerning such national standards may be obtained on application to the Central Secretariat or to any CENELEC member.This amendment exists in three official versions (English, French, German). A version in any other language made by translation under the responsibility of a CENELEC member into its own language and notified to the Central Secretariat has the same status as the official versions.CENELEC members are the national electrotechnical committees of Austria, Belgium, Bulgaria, Croatia, Cyprus, the Czech Republic, Denmark, Estonia, Finland, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, the Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland and the United Kingdom.EN 60335-2-9:2003/A13:2010 - 2 -ForewordThis amendment to the European Standard EN 60335-2-9:2003 was prepared by the Technical Committee CENELEC TC 61, Safety of household and similar electrical appliances.The text of the draft was submitted to the Unique Acceptance Procedure and was approved by CENELEC as amendment A13 to EN 60335-2-9:2003 on 2010-10-01.Attention is drawn to the possibility that some of the elements of this document may be the subject of patent rights. CEN and CENELEC shall not be held responsible for identifying any or all such patent rights.The following dates were fixed:–latest date by which the amendment has to be implementedat national level by publication of an identicalnational standard or by endorsement (dop) 2011-10-01–latest date by which the national standards conflicting(dow) 2013-10-01 with the amendment have to be withdrawnThis amendment supplements or modifies the corresponding clauses of EN 60335-2-9:2003 and its amendments A1:2004, A2:2006 and A12:2007.There are no special national conditions causing a deviation from this amendment.There are no national deviations from this amendment.____________- 3 - EN 60335-2-9:2003/A13:20101 ScopeReplace the 3rd paragraph by the following:As far as is practicable, this standard deals with the common hazards presented by appliances that are encountered by all persons in household and similar environments.However, in general, it does not take into account:•children playing with the appliance;• the use of the appliance by very young children;• the use of the appliance by young children without supervision.It is recognized that very vulnerable people may have needs beyond the level addressed in this European Standard.3 Definitions3.1.9.104 Replace by:Ovens are operated with the door closed. Ovens having a thermostat are adjusted to its highest setting. Other ovens are operated so that the temperature in the centre of the cavity is maintained at (240 ± 15) °C by switching the supply on and off.3.6.3accessible partModification:Insert “and probe 18” after “test probe B”.Add the following new definitions:3.Z101childrenyoung persons comprising very young children, young children and older childrenNOTE Children are not expected to perform cleaning or user maintenance of the appliance.3.Z102very young childrenyoung persons aged from 0 up to and including 36 monthsNOTE Very young children are not expected to use appliances.3.Z103young childrenyoung persons older than 36 months and younger than 8 yearsNOTE Young children are not expected to use appliances safely unless continuous supervision is given.3.Z104older childrenyoung persons aged from 8 years up to and including 14 yearsNOTE Older children can use appliances safely after they have been given appropriate supervision or instruction concerning use of the appliance.3.Z105vulnerable peoplepersons having reduced physical, sensory or mental capabilities (e.g. partially disabled, elderly having some reduction in their physical and mental capabilities), or lack of experience and knowledge (e.g. older children)NOTE Vulnerable people can use appliances safely after they have been given appropriate supervision or instruction concerning use of the appliance.EN 60335-2-9:2003/A13:2010 - 4 -3.Z106very vulnerable peoplepersons having very extensive and complex disabilitiesV ery vulnerable people are not expected to use appliances safely unless continuous supervision is given or NOTEappliances are adapted accordingly with arrangements beyond the scope of this standard.3.Z107use of the applianceall actions required to have the appliance perform its intended function, such as plugging in, switching on, using, regulating, cleaning the appliance or performing user maintenance3.Z108sandwich makerappliance having two heated surfaces between which the sandwiches are placed.NOTE A contact grill with two heated surfaces is also considered as a sandwich maker.7 Marking and instructionsThis clause of Part 1 is applicable except as follows.7.1 Delete the paragraphs “cookers, portable ovens ... CAUTION: hot surface”.Addition:When the provisions of footnote b to Table Z101 apply, the appliance shall be marked with: •Symbol IEC 60417-5041;•or with the substance of the following “CAUTION: Hot surface.”.The symbol or the warning shall be put on the surface of the appliance having the highest temperature and shall be visible during normal operation.7.10 Addition:Devices used to start/stop operational functions of the appliance, if any, shall be distinguished from other manual devices by means of shape, or size, or surface texture, or position, etc. A tactile or an audible and visual feedback shall give an indication that the device has been operated.NOTE The sound of a motor or actuator switching ON/OFF is regarded as audible feedback if it covers also the switching ON/OFF of the appliance.7.12 Delete the following paragraph:‘’The instructions for appliances having accessible metal surface … the instruction shall state that the surfaces are liable to get hot during use.’’Addition:The instructions shall include the substance of the following:This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised.Keep the appliance and its cord out of reach of children less than 8 years.Add the following new subclause before 7.12.1:- 5 - EN 60335-2-9:2003/A13:2010 7.12.Z101The specific instructions related to the safe operation of this appliance (as given in 7.12 of this standard) shall be collated together in the front section of the user instructions. The height of the characters, measured on the capital letters, shall be at least 4 mm.NOTE Z101 For the evaluation of legibility and clarity of safety warnings guidance can be found in EN 62079.These instructions shall also be available in an alternative format, e.g. on a website.A12:of7.14 ReplacementThe height of symbol IEC 60417-5041 shall be at least 12 mm.8 Protection against access to live partsThis clause of Part 1 is applicable except as follows:8.1.1Replace the 3rd paragraph by the following:Test probe B and probe 18 of EN 61032 are applied without appreciable force, the appliance being in every possible position. Through openings, the test probe is applied to any depth that the probe will permit and is rotated or angled before, during and after insertion to any position. If the opening does not allow the entry of the probe, the force on the probe in the straight position is increased to 20 N when probe B is used or 10 N when probe 18 is used. If the probe then enters the opening, the test is repeated with the probe in the angled position. However when using test probe 18 the appliance shall be fully assembled as in normal operation without any parts removed; parts that are intended to be removed for user maintenance shall not be removed.8.2 ModificationReplace “test probe B of EN 61032” by “test probes of EN 61032”.11 HeatingThis clause of Part 1 is applicable except as follows:11.1Delete the paragraphs “compliance of toasters … 11.Z101’’.Replace the Addition in A12 by:For ovens, rotary grills, rotisseries and cookers, compliance is also checked by the test of 11.Z101.For contact grills, waffle irons, sandwich makers,radiant grills, raclette grills, griddles, barbecues, hot plates, candy floss, pop corn makers, compliance is also checked by the test of 11.Z102.For breadmakers and food dehydrators, compliance is also checked by the test of 11.Z103.For toasters, compliance is also checked by test of 11.Z104.For roasters, compliance is also checked by test of 11.Z105.For all other types of appliances, compliance is checked by submitting the appliance to the tests of the nearest mentioned relevant type of appliance.11.8 Delete the Addition in A12.11.Z101 Ovens, rotary grills, rotisseries and cookers are supplied at rated power and operated under normal operation.All heating units that can be connected to the supply mains at the same time during normal use are switched on.Ovens are operated without accessories.EN 60335-2-9:2003/A13:2010 - 6 -Temperature rises are not measured on the following surfaces (see Figure Z102):•surfaces on the oven door within 10 mm from the edge of the door (Zone 1);•surfaces around the oven door within 10 mm from the left right or lower edge of the door, or 25 mm from the upper edge of the door (Zone 2);•surfaces within 25 mm of vents (Zone 3);•underside surfaces that are not accessible with test probe 41 of EN 61032;•The rear surface of appliances which, according to the instructions, shall be placed against a wall; and are not accessible with test probe 41 of EN 61032.•Surfaces within 25 mm from the level of the top surface of cookers when the hotplate is in operation.During the test, the temperature rise of surfaces shall not exceed the values specified in Table Z101.Table Z101 ― Temperature rise limits for touchable surfacesSurface dTemperature riseKSurfaces of appliances likely to be touched a bBare metalCoated metal eGlass and ceramicPlastic and plastic coating > 0,3 mm c 45 55 60 65a In addition to surfaces described in 11.Z101 to 11.Z105 the following surfaces or elements shall not be taken into consideration: •hot functional surface: surface which is intentionally heated by an internal heat source and which has to be hot to carry out the function for which the equipment is intended to be used;•handles or control knobs including keypads, keyboards and the like are covered by 11.8 of Part 1;•surfaces of heated cavities or surfaces adjacent to the functional areas and which have the same thermal properties.b When, due to the construction or dimensional limitations of the appliance, the required values cannot be met, the maximum temperature rise shall not be higher than twice the values indicated. In such cases, a warning shall be marked on the relevant surface of the appliance.c The temperature rise limit applies also for plastic material having a metal finish of thickness less than 0,1 mm.d When the thickness of the plastic coating does not exceed 0,3 mm, the temperature rise limits of the coated metal or of glass and ceramic material apply.e Metal is considered coated when a coating having a minimum thickness of 80 µm made by enamel or non substantially plastic coating is used.11.Z102 For contact grills, waffle irons, sandwich makers, radiant grills, raclette grills andgriddles, barbecues, hot plates, candy floss, pop corn makers, the temperature rise limits in Table Z101 apply. The appliance is supplied at rated power and operated under normal operation.Temperature rises are not measured on:•surfaces within 25 mm in all direction of the hot functional surface;•surfaces within 25 mm from the ventilation openings;•underside surfaces that are not accessible with test probe 41 of EN 61032.The probe is applied without appreciable force.11.Z103 For breadmakers and food dehydrators, the temperature rise limits in Table Z101 apply.The appliance is supplied at rated power and operated under normal operation.Temperature rises are not measured on:•surfaces within 25 mm from the edge of the lid;- 7 - EN 60335-2-9:2003/A13:2010•surfaces within 25 mm from the ventilation openings;•underside surfaces that are not accessible with test probe 41 of EN 61032.The probe is applied without appreciable force.11.Z104 For toasters, the temperature rise limits in Table Z101 apply.The appliance is operated for three cycles at rated power and operated under normal operation. Temperature rises are not measured on:•the top side of top loaded appliances and surfaces within 25 mm below the top surface; •surfaces within 25 mm in all direction of the hot functional surface;•surfaces within 25 mm from the ventilation openings;•underside surfaces that are not accessible with test probe 41 of EN 61032.The probe is applied without appreciable force.11.Z105 For roasters, the temperature rise limits in Table Z101 apply.The appliance is supplied at rated power and operated under normal operation.Temperature rises are not measured on:• the lids;•surfaces within 25 mm from the edge of the lid;•surfaces within 25 mm from the ventilation openings;•underside surfaces that are not accessible with probe 41 of EN 61032.The probe is applied without appreciable force.20 Stability and mechanical hazardsThis clause of Part 1 is applicable except as follows.Add:20.2 Add the following requirement:Appliances are fully assembled as in normal operation without any parts removed.Replace the 1st paragraph of compliance by:Compliance is checked by inspection, by the tests of 21.1 and by means of:– a test probe that is similar to test probe B of EN 61032 but having a circular stop face with a diameter of 50 mm, instead of the non circular face, applied with a force of 5 N; and– test probe 18 of EN 61032, applied with a force of 2,5 N.22 ConstructionThis clause of Part 1 is applicable except as follows:Add:22.12 Add at the end of the first sentence of the first paragraph “including an ingestion or a choking hazard for vulnerable people”.EN 60335-2-9:2003/A13:2010 - 8 -Delete Figure Z102 from A12:Figure Z103 from A12 to become Figure Z102- 9 - EN 60335-2-9:2003/A13:2010BibliographyAddition:EN 62079, Preparation of instructions − Structuring, content and presentation (IEC 62079)ISO/IEC Guide 50, Safety aspects − Guidelines for child safetyCEN/CENELEC Guide 6, Guidelines for standards developers to address the needs of older persons and persons with disabilities (ISO/IEC Guide 71)。

IEC60335-2-9_中文版

第2部分Grills, Toasters及类似便携式烹调器具的具体要求1范围第1部分本条款的内容更换成﹕本标准适用于额定电压250V≤的家用便携式烘烤类电器的安全标准。

注1–本标准范围内的电器举例为﹕barbecues for indoor use;–barbecues for indoor use;–breadmakers;breadmakers;iddles);– contact grills(grcontact grills(griddles);iddles);– cookers;cookers;food dehydrators;–food dehydrators;hotplates;– hotplates;portable ovens;– portable ovens;raclette grills;– raclette grills;radiant grills;– radiant grills;– roasters;roasters;rotary grills;– rotary grills;rotisseries;– rotisseries;– toasters;toasters;waffle irons;– waffle irons;101例子:如图101只要做得到﹐本标准针对的是器具所呈现的对房间里面及其周围人员造成的共同危险。

本标准通常不考虑以下因素﹕人士对器具的使用﹔在无人监管情况下儿童或弱智人士对器具的使用﹔–在无人监管情况下儿童或弱智–儿童拿器具玩耍的情形。

注102﹕注意以下情形﹕–对于打算使用于车辆,船舶和航行器上的器具﹐可能需要增加要求﹔–在大多国家﹐辅加要求由国家卫生部﹑负责劳工及其它权益保护的国家机关规定。

注103 ﹕本标准不适用于﹕IEC 335--2-6）﹔– stationary ovens and stationary grills固定式烤箱和固定式烤炉（IEC 335–warming plates 保温盘（IEC 60335IEC 60335--2-12）;–fry pan and deep fat fryers 油煎油煎锅和油炸锅锅和油炸锅(IEC60335(IEC60335--2-13);13);–microwave ovens 微波炉(IEC60335(IEC60335--2-25);25);–appliance intended for commercial catering 商用饮食业电器﹔– 在特殊场合下（如有腐蚀性或爆炸性气体）使用的厨房电器﹔2参考标准除了以下条款外﹐第1部分的其它条款适用.增加:IEC60068:IEC60068--2-52,环境测试-Part2:盐雾测试(氯化钠).).3.定义正常工作器具按照如下规定工作.注101: 对于带有以上功能之一但这里并未提及的器具﹐尽对于带有以上功能之一但这里并未提及的器具﹐尽可能按该功能所规定的操作进行工作。

EN_60335-2-9_A13

EN 60335-2-9/A12:2007 & A13:2010 Household and similar electrical appliances – Safety – Part 2-9: Particular requirements for grills, toasters and similar portable cooking appliancesJerry Mu - September 2011 Testing everywhere for markets anywhere.1DOP and DOWEN 60335-2-9/A13:2010 公布执行日期(DOP)： 20011年10月1日强制执行日期(DOW)： 2013年10月1日 EN 60335-2-9/A12:2007 公布执行日期(DOP)： 2008年10月1日强制执行日期(DOW)： 2010年10月1日2Main addition or Modification of A13 from A12A13内新增，修改的条款 • Scope (Clause 1) 范围 • Definition (Clause 3) 定义 • Marking and Instructions (Clause 7) 标志和说明书 • Protection against to live parts (Clause 8) 防触电 • Heating (Clause 11) 温升 • Mechanical hazards (Clause 20) 机械伤害 • Construction (Clause 22) 结构Clause 1: Scope 范围EN 60335-2-9/A13:2010 范围：标准尽可能根据实际情况，考虑了在家用或者类似环境里可能的所有消费者使用器具，将发生的共同危险情况。

但不考虑： 1. 儿童玩产品 2. 0-36个月儿童使用产品 3. 36个月到8岁儿童在无监督下使用产品 EN 60335-2-9/A12:2007 --Clause 3: Definitions 定义EN 60335-2-9/A13:20101. Accessible part 可触及部件：需要儿童手指和标准实验指考核EN 60335-2-9/A12:2007 --2. Very young children: 0-36个月的儿童，不能安全的使用产品 3. Young children: 36个月到8岁的儿童，认为不能安全使用产品，除非有持续的监督才可安全使用产品 4. Older children: 8-14岁的儿童，适当的监督和指导后可以安全的使用产品 5. Vulnerable people:易受伤害者（在部分射你，感知，智力缺陷者或者缺乏经验知识的人比如older children）,适当的监督和指导后可以安全的使用产品 6. Very vulnerable people:极易受伤害者，较严重的残疾，认为不能安全使用产品，除非有持续的监督才可安全使用产品Clause 3: Definitions 定义EN 60335-2-9/A13:2010 烤箱的测试条件： 1. 有温控器的，调到温控器的最高值 2. 没有温控器的，炉心温度维持在240±15C. EN 60335-2-9/A12:2007 烤箱的测试条件： 1. 有温控器的，控制炉心 240±5C，如果炉温低于 240±5C，温控器设置最高值 2. 没有温控器的，炉心温度维持在 240±15C.Clause 7: marking and instructions标识和说明书EN 60335-2-9/A13:20107.1: 根据标准规定需要测的可触及表面的温度如果是高于限值(Table Z101)到限值2陪之间的要标: CAUTION: Hot surface. or 符号: .Symbol 5041.符号高度大于12mm 警告句或者标志要放在器具表面温度最高点, 而且在正常使用中要能方便看到的地方.EN 60335-2-9/A12:2007--Warning：EK1AG2决议中规定不可以 doubleClause 7: marking and instructions标识和说明书EN 60335-2-9/A13:20107.10: 器具的Start/ stop 功能键, 如果有的话 ,需要明显区别其他按钮, 从形状/ 尺寸/ 质地纹理让人能明显感觉到这个功能键是否处于工作状态. 需要有一个可触觉或者可听到，并可见的反馈，让用户能够感觉到这个功能装置处于运转状态EN 60335-2-9/A12:2007--Clause 7: marking and instructions标识和说明书EN 60335-2-9/A13:20107.12: This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are old than 8 and supervised. keep the appliance and its cord out of reach of children less than 8 years.EN 60335-2-9/A12:2007--9Clause 7: marking and instructions标识和说明书EN 60335-2-9/A13:2010 7.12.Z101: 7.12中涉及的关于产品安全操作的说明, 需要整理归总在说明书的前面部分. 其中大写字母的高度不得小于4mm. 安全说明还需要有一个备选格式存在, 比如网络版, CD, DVD等 . EN 60335-2-9/A12:2007--Clause 8: Protection against access o live parts 防触电--8.1.1:增加：需要儿童试验指18（模拟36个月-14岁小孩的手指和手臂）/10N 的力的考核使用儿童试验指时，产品需按正常使用时安装完整，所有可拆部件保留,不考核用户维护部位.EN 60335-2-9/A12:2007EN 60335-2-9/A13:2010Clause 8: Protection against access o live parts 防触电--8.2:增加：需同时考虑用儿童试验指18EN 60335-2-9/A12:2007EN 60335-2-9/A13:2010Clause 11.1(Replace the addition In A12 by ):1. 烤箱、旋转烤架和带炉头的烤箱，用11.Z101考核;2. 接触烤架、华夫饼机、三明治机、发光烤架、瑞士风格烧烤架、煎饼浅锅，用11.Z102考核;3. 面包机，用11.Z103考核。

EN_60335-2-9_A13标准讲解

13
Clause 8.1.1:
Replace the third paragraph by the following: Test probe B and probe 18 of IEC 61032 are applied in turn without appreciable force, the appliance being in every possible position. Through openings, the test probe is applied to any depth that the probe will permit and is rotated or angled before, during and after insertion to any position. If the opening does not allow the entry of the probe, the force on the probe in the straight position is increased to 20 N when probe B is used or 10 N when probe 18 is used. If the probe then enters the opening, the test is repeated with the probe in the angled position.
删除11.8中A12里增加的内容
Clause 11.8 of A12 (Replaced by A13 ):
(Replaced by A13 ):
(Replaced by A13 ):
(Replaced by A13 ):
EN 60335-1: Clause 22.13: 器具在正常工作中, 使用手柄/把手时,可能会碰到的地方的温度不能超过 table 3对手柄温升的限制值

EN60335-2-9 A13和EK1的解释

EN 60335-2-9/A13 Surface likely to be touched 45 55 60 65
Bare metal Coated metal Glass and ceramic
85 95 95
60 65 65 80
Plastic and 105 plastic>0,3m m
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Probe A:
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EN60335-2-9/A13:2010
请注意 Note b!
限值的对比:
surface
EN 60335-2-9/A12 Top surfaces Other and door surfaces surfaces
孔径为10mm，Probe 18的可以插进去，，的可以插进去，孔径为的可以插进去碰到运动的扇叶或高压电容的带电部分
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一、结构更改 2）门玻璃、顶部，左侧，右侧，后背：原因：
EN60335-2-9/A13:2010
Coated metal 55K
25mm豁免豁免
10mm豁免豁免
10mm豁免豁免 Coated metal 55K
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EN60335-2-9/A13:2010

EN60335-2-9(Chinese)

第2部分Grills, Toasters及類似便攜式烹調器具的具體要求1范圍第1部分本條款的內容更換成﹕本標准適用于額定電壓≤250V的家用便攜式烘烤類電器的安全標准。

注1–本標准范圍內的電器舉例為﹕– toasters;– waffle irons;– portable ovens;– roasters;– rotary grills;– rotisseries;– radiant grills;– contact grills (griddles);– raclette grills;– barbecues;– hotplates;– cookers;– food dehydrators.這些例子見附錄AA。

只要做得到﹐本標准針對的是器具所呈現的對房間里面及其周圍人員的共同危險。

本標准通常不考慮以下因素﹕–在無人監管情況下兒童或弱智人士對器具的使用﹔–兒童拿器具玩耍的情形。

注2﹕注意以下情形﹕–對于使用于熱帶國家的器具﹐可能需要特殊要求﹔–在大多國家﹐輔加要求由國家衛生部﹑負責勞工及其它權益保護的國家機關規定。

注3 ﹕本標准不適用于﹕– stationary ovens and stationary grills（IEC 335-2-6)﹔–商業飲食業電器﹔–在特殊場合下（如有腐蝕性或爆炸性氣體）使用的廚房電器﹔– barbecues for outdoor use;– warming plates（IEC 60335-2-12);–微波爐（IEC 60335-2-25).2定義除了以下條款外﹐第1部分的其它條款適用:2.2.9 替換為以下內容﹕正常工作﹕器具在下述條件下工作﹕Toasters﹕裝入說明書所述的最多數量的白面包片﹐讓器具間斷工作﹐每個周期包括一段工作時間及一段待機時間。

白面包片已做好24小時﹐大小約為100mm x 100mm x 10mm。

待機時間為30秒﹐或自動控制裝置復位所需要的時間﹐兩者取較長者。

EN 60335-2-9_A12_2007介绍.

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Table Z101 – 表面的温升限值
表面上表面和门的表面
温升
K 其它表面 a b
金属和喷漆金属
瓷釉涂层的金属玻璃和陶瓷塑料厚度超过 0.3mm
85
95 95 105
60
65 65 80
a 针对侧面处于上表面往下 25 mm区域的表面，其温升限值按上表面(Figure Z103,G)． b 针对处于门的上边缘非考核区域和上表面之间区域的表面，其温升限值按上表面．
－用 IEC 61032 所示的 41 号探棒所不能触及的器具下面的表面；
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11.Z103
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的高温而引起伤害。
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EN60335-2-9 A13和EK1的解释

EN 60335-2-9/A13 Surface likely to be touched 45 55 60 65
Bare metal Coated metal Glass and ceramic
85 95 95
60 65 65 80
Plastic and 105 plastic>0,3m m
6Sigma是我们的工作方式是我们的工作方式
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Probe A:
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限值的对比:
surface
EN 60335-2-9/A12 Top surfaces Other and door surfaces surfaces
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孔径为10mm，Probe 18的可以插进去，，的可以插进去，孔径为的可以插进去碰到运动的扇叶或高压电容的带电部分
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家用和类似用途电器EN 60335-2-9_A12_2007介绍

温升
35 45 60
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多士炉
欧洲市场监察的最新动态：当取面包时不小心触碰顶部高温部件的表面时，用户的手会不会像烤焦的面包一样？
家用及类似用途电器 EN 60335-2-9/A12:2007安全介绍
Prepared by Roy XUE
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标准号
标准正式公布日期
标准强制失效日期
EN 60335-2-9:2003/A1:2004
2004-12-1
2009-4-1 2010-10-1 * 新的 EK1决议将马上公布！
EN 60335-2-9:2003/A2:2006
2007-1-1
EN 60335-2-9:2003/A12:2007
2008-10-1
通风孔附近的非考核区域
Figure Z103 －标示非考核区域的器具前视图
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11.Z102
11.Z102 接触式烤盘（架），华夫炉，三明治炉，辐射式烤(箱)架，烧烤盘等，上表面的温升的限值参照表Z101 下述表面的温升不测：－－热功能性表面的轮廓周围25mm 的表面；通风孔周围 25mm 范围内；

EK1 AG2 from TUV SUD 针对EN60335-2-9 A13

SGuidance for Implementation of CENELEC Guide 29 – Test and Certification DecisionsThe decisions made by EK1/AG2 will be forwarded to EK1 with the recommendation to bring about an EK1-decision (adoption and publication). This is by statute to ensure that the recognized test organizations apply equal requirements for the GS-Mark certification and therefore more legal certainty is assured.此决议由EK1/AG2拟定并将提交到EK1用以生成的ek1决议，这是一个法令要求，用以保证所有的认可测试机构采用相同的要求用以GS标志的认证并作为进一步的法律依据。

In case of doubt the German version is valid.如有任何疑问，以德文版本为准。

AThe construction is acceptable if the sides of the hot metal plates of the heating plates including joints are not accessible with test probe A (EN61032 6.1.2a).如果发热盘的边沿（包括连接位）不能被测试探棒A (EN61032)接触到，的。

The upper metal frame is considered as adjacent surface not sufficient minimized. It is likely that this area will be touched during normal use.上部金属框架被考虑是临近加热盘表面但不足够的小，在正常使用中有可能接触到这个位置。

147_EN60335-2-9a

EN60335-2-9 简介一、通用要求（GENERAL REQUIREMENT）：1．范围（SCOPE）：TOASTERS，GRILLS，ROASTERS AND SIMILAR APPLIANCES2．术语（DEFINITIONS）：2．2．9正常负载（NORMAL OPERATION）：指器具在下列条件下工作：Toasters：按说明书规定装有最大数量的白面包片断续工作，每个工作循环包括一段工作时间和一段休息时间。

面包约放置24小时，大小约为100mm ⨯ 100mm ⨯ 10mm。

休息时间为30s或按自动控制机构所要求的最短时间，两者中选用较长者。

面包片在每次休息时间换装。

当面包片变成焦黄色（golden-brown color）时，即完成一个工作时间。

Sandwich toasting attachments：按说明书规定装有一片或多片三明治（按会造成最不利的结果进行）。

每片三明治含两片白面包片，中间夹有约5mm厚的乳酪。

Rotary grills：将负载用会旋转的炙叉穿过使用。

Waffle irons：工作期间，将可调温控处于最高档位。

如无可调温控，可将开关时开时断，以使加热表面中心的温度保持在210︒C ± 15︒C。

Ovens：工作时将门关闭。

带有可调温控的，应使中心平均温度为240︒C ± 4︒C，或将温控置于最高档位，两者中取较低者。

如无可调温控，可将开关时开时断，以使加热表面中心的温度保持在240︒C± 15︒C。

Roasters：工作时将盖子盖好。

可将开关时开时断，以使加热表面中心的温度保持在240︒C ± 4︒C。

2．3．4 X连接（TYPE X ATTACHMENT）：容易更换电源线的方法；2．3．5Y连接（TYPE Y ATTACHMENT）：用专用工具才能更换电源线的方法；2．3．6Z连接（TYPE Z ATTACHMENT）：破坏或损坏器具才能更换电源线的方法；2．4．7 Ⅰ类器具（CLASS ⅠAPPLIANCE）：器具的防触电保护不仅依靠基本绝缘，而且还有一个附加的安全措施，它的易触及的导电部件被连接到固定线路中的保护接地导体上，一旦基本绝缘失效，可使易触及的导电部件不变成带电体；2．4．8 Ⅱ类器具（CLASS ⅡAPPLIANCE）：器具的防触电保护不仅依靠基本绝缘，而且提供双重绝缘或加强绝缘的附加安全措施，但没有保护接地或依赖于安装条件的措施；2．4．12爬电距离（CREEPAGE DISTANCE）：两个导电部件之间或导电部件与器具的边界之间，沿绝缘物表面测得的最短距离；2．4．13电气间隙（CLEARANCE）：两个导电部件之间或导电部件与器具的边界之间，通过空气测得的最短距离；3．一般要求（GENERAL REQUIREMENT）：器具的设计和制造，应使其在正常使用中能安全地运行，即使在正常使用中操作不当也不会给人或环境带来危险。

IEC60335-2-9_中文版

第2部分Grills, Toasters及类似便携式烹调器具的具体要求1范围第1部分本条款的内容更换成﹕本标准适用于额定电压250V≤的家用便携式烘烤类电器的安全标准。

注1–本标准范围内的电器举例为﹕barbecues for indoor use;–barbecues for indoor use;–breadmakers;breadmakers;iddles);– contact grills(grcontact grills(griddles);iddles);– cookers;cookers;food dehydrators;–food dehydrators;hotplates;– hotplates;portable ovens;– portable ovens;raclette grills;– raclette grills;radiant grills;– radiant grills;– roasters;roasters;rotary grills;– rotary grills;rotisseries;– rotisseries;– toasters;toasters;waffle irons;– waffle irons;101例子:如图101只要做得到﹐本标准针对的是器具所呈现的对房间里面及其周围人员造成的共同危险。

本标准通常不考虑以下因素﹕人士对器具的使用﹔在无人监管情况下儿童或弱智人士对器具的使用﹔–在无人监管情况下儿童或弱智–儿童拿器具玩耍的情形。

注102﹕注意以下情形﹕–对于打算使用于车辆,船舶和航行器上的器具﹐可能需要增加要求﹔–在大多国家﹐辅加要求由国家卫生部﹑负责劳工及其它权益保护的国家机关规定。

注103 ﹕本标准不适用于﹕IEC 335--2-6）﹔– stationary ovens and stationary grills固定式烤箱和固定式烤炉（IEC 335–warming plates 保温盘（IEC 60335IEC 60335--2-12）;–fry pan and deep fat fryers 油煎油煎锅和油炸锅锅和油炸锅(IEC60335(IEC60335--2-13);13);–microwave ovens 微波炉(IEC60335(IEC60335--2-25);25);–appliance intended for commercial catering 商用饮食业电器﹔– 在特殊场合下（如有腐蚀性或爆炸性气体）使用的厨房电器﹔2参考标准除了以下条款外﹐第1部分的其它条款适用.增加:IEC60068:IEC60068--2-52,环境测试-Part2:盐雾测试(氯化钠).).3.定义正常工作器具按照如下规定工作.注101: 对于带有以上功能之一但这里并未提及的器具﹐尽对于带有以上功能之一但这里并未提及的器具﹐尽可能按该功能所规定的操作进行工作。

EN60335-2-9a中文版

EN60335-2-9 简介一、通用要求（GENERAL REQUIREMENT）：1．范围（SCOPE）：TOASTERS，GRILLS，ROASTERS AND SIMILAR APPLIANCES 2．术语（DEFINITIONS）：2．2．9正常负载（NORMAL OPERATION）：指器具在下列条件下工作：Toasters：按说明书规定装有最大数量的白面包片断续工作，每个工作循环包括一段工作时间和一段休息时间。

面包约放置24小时，大小约为100mm ⨯ 100mm ⨯ 10mm。

休息时间为30s或按自动控制机构所要求的最短时间，两者中选用较长者。

面包片在每次休息时间换装。

当面包片变成焦黄色（golden-brown color）时，即完成一个工作时间。

Sandwich toasting attachments：按说明书规定装有一片或多片三明治（按会造成最不利的结果进行）。

每片三明治含两片白面包片，中间夹有约5mm厚的乳酪。

Rotary grills：将负载用会旋转的炙叉穿过使用。

Waffle irons：工作期间，将可调温控处于最高档位。

如无可调温控，可将开关时开时断，以使加热表面中心的温度保持在210︒C ± 15︒C。

Ovens：工作时将门关闭。

带有可调温控的，应使中心平均温度为240︒C±4︒C，或将温控置于最高档位，两者中取较低者。

如无可调温控，可将开关时开时断，以使加热表面中心的温度保持在240︒C ± 15︒C。

Roasters：工作时将盖子盖好。

可将开关时开时断，以使加热表面中心的温度保持在240︒C ± 4︒C。

2．3．4 X连接（TYPE X ATTACHMENT）：容易更换电源线的方法；2．3．5Y连接（TYPE Y ATTACHMENT）：用专用工具才能更换电源线的方法；2．3．6Z连接（TYPE Z ATTACHMENT）：破坏或损坏器具才能更换电源线的方法；2．4．7 Ⅰ类器具（CLASS ⅠAPPLIANCE）：器具的防触电保护不仅依靠基本绝缘，而且还有一个附加的安全措施，它的易触及的导电部件被连接到固定线路中的保护接地导体上，一旦基本绝缘失效，可使易触及的导电部件不变成带电体；2．4．8 Ⅱ类器具（CLASS ⅡAPPLIANCE）：器具的防触电保护不仅依靠基本绝缘，而且提供双重绝缘或加强绝缘的附加安全措施，但没有保护接地或依赖于安装条件的措施；2．4．12爬电距离（CREEPAGE DISTANCE）：两个导电部件之间或导电部件与器具的边界之间，沿绝缘物表面测得的最短距离；2．4．13电气间隙（CLEARANCE）：两个导电部件之间或导电部件与器具的边界之间，通过空气测得的最短距离；3．一般要求（GENERAL REQUIREMENT）：器具的设计和制造，应使其在正常使用中能安全地运行，即使在正常使用中操作不当也不会给人或环境带来危险。

EN60335-2-9(Chinese)

第2部分Grills, Toasters及類似便攜式烹調器具的具體要求1范圍第1部分本條款的內容更換成﹕本標准適用于額定電壓≤250V的家用便攜式烘烤類電器的安全標准。

注1–本標准范圍內的電器舉例為﹕– toasters;– waffle irons;– portable ovens;– roasters;– rotary grills;– rotisseries;– radiant grills;– contact grills (griddles);– raclette grills;– barbecues;– hotplates;– cookers;– food dehydrators.這些例子見附錄AA。

只要做得到﹐本標准針對的是器具所呈現的對房間里面及其周圍人員的共同危險。

本標准通常不考慮以下因素﹕–在無人監管情況下兒童或弱智人士對器具的使用﹔–兒童拿器具玩耍的情形。

注2﹕注意以下情形﹕–對于使用于熱帶國家的器具﹐可能需要特殊要求﹔–在大多國家﹐輔加要求由國家衛生部﹑負責勞工及其它權益保護的國家機關規定。

注3 ﹕本標准不適用于﹕– stationary ovens and stationary grills（IEC 335-2-6)﹔–商業飲食業電器﹔–在特殊場合下（如有腐蝕性或爆炸性氣體）使用的廚房電器﹔– barbecues for outdoor use;– warming plates（IEC 60335-2-12);–微波爐（IEC 60335-2-25).2定義除了以下條款外﹐第1部分的其它條款適用:2.2.9 替換為以下內容﹕正常工作﹕器具在下述條件下工作﹕Toasters﹕裝入說明書所述的最多數量的白面包片﹐讓器具間斷工作﹐每個周期包括一段工作時間及一段待機時間。

白面包片已做好24小時﹐大小約為100mm x 100mm x 10mm。

待機時間為30秒﹐或自動控制裝置復位所需要的時間﹐兩者取較長者。

IEC60335-2-9安全烤架、面包片烘烤器及类似便携式烧烤器具的

家用和类似用途电器的安全第二部分：安全烤架、面包片烘烤器及类似便携式烧烤器具的特殊要求Safety of household and similar electrical appliancesPart 2：Particular requirements for toasters, grills, roasters and similarappliances1 范围第一部分中的该章由下述内容代替。

本标准规定作为家用的具有烘、（烧）等功能的便携式电器的安全。

这些电器的额定电压应不超过250V。

注1：本标准范围内的电器举例为：——面包片烘烤器；——华夫饼炉；——便携式电烤箱；——电烤炉；——旋转烤架；——烤肉叉；——接触烤架；——干酪烤架；——室内用烧烤炉；——电炉；——烧烤器具；——食物烘烤器。

附录AA中有例图。

就实际而言，本标准涉及到在住宅内和住宅周围遇到的，由器具所表现出来的共同危险。

本标准没有考虑：——无人照管的幼儿和残疾人使用的器具；——幼儿玩耍的器具。

注：2需注意下列情况：——拟用于热带国家的器具必须增加特殊要求；——在许多国家，附加由国家公共卫生部门、国家劳动保护部门或类似权力机构制订的。

3 本标准不适用于：——固定式电烤箱和固定式烤架（IEC335-2-6）；——拟用于商业化用餐的器具；——拟用于特殊环境条件下的器具，如腐蚀性环境或容易引起爆炸的环境（尘埃、蒸汽或煤气）；——室外用烧烤炉；——加温板（IEC60335-2-12）——微波炉（IEC60335-2-25）2定义第一部分中的该间除下述内容，均适用。

2.2.9代替：正常工作是指器具在下列条件下工作：面包片烘烤器以使用说明中规定的最大数量的白面包片为负载并以间歇方式运行，每次循环包括一个工作周期和一个休止周期，面包新鲜程度以放约24h为宜，面包的大小约100mm×100mm×10mm。

休止周期为30s或自动控制器复位所需最短时间，两者选较长者。