《She-had-eggs-and-sausages》教案
She-had-eggs-and-sausages
教案名称:She had eggs and sausages. 教学设计-教案课时安排:1课时教学目标:1. 学生能够听懂、会说、会读本节课的重点单词和句型。
2. 学生能够在真实情境中运用所学知识进行交流。
3. 学生能够通过合作学习,提高自己的语言运用能力。
教学内容:1. 单词:eggs, sausages, toast, orange juice, cereal2. 句型:She had, He had, I had, We had教学过程:一、导入(5分钟)1. 教师与学生进行简单的问候,营造轻松愉快的课堂氛围。
2. 引导学生回顾上一节课所学内容,为新课的学习做好铺垫。
二、新课呈现(10分钟)1. 教师展示图片,引导学生说出单词:eggs, sausages, toast, orange juice, cereal。
2. 教师用PPT展示例句:She had eggs and sausages. 引导学生模仿并说出自己想要的早餐。
3. 教师引导学生运用句型:He had, I had, We had进行交流,巩固所学内容。
三、课堂活动(10分钟)1. 分组活动:学生分成小组,每组选择一种早餐,用所学句型进行描述。
2. 各小组派代表进行分享,其他小组成员进行评价和补充。
四、练习环节(10分钟)1. 教师设计练习题,让学生完成句子:She had, He had, I had, We had2. 学生独立完成练习题,教师进行讲解和反馈。
2. 布置作业:用所学句型描述自己的早餐,并写在日记本上。
教学评价:1. 观察学生在课堂上的参与程度,了解他们对单词和句型的掌握情况。
2. 课后收集学生的作业,评估他们的实际运用能力。
六、拓展练习(15分钟)1. 学生分成小组,每组设计一个早餐菜单,包括至少三种不同的食物。
2. 各小组轮流展示自己的菜单,并用所学句型进行介绍。
3. 其他小组成员对展示的菜单进行评价,选出最受欢迎的早餐组合。
She_had_eggs_and_sausages教案
Module3 unit1She had eggs and sausages.一、Topic:English Food二、Teaching aims1、Words aims: sandwich, traditional, hamburger, English, breakfast, lunch, dinner, fish and chips…2、Sentences aims : ----What did she have for breakfast/lunch/dinner?----She had…3、Emotion aims: try to be a healthy pupil.三、Teaching tools:Video, PPT, Cards, Magnets, Papers, a table on blackboard…四、Teaching ways:Task—based method, Situational teaching method, Group—basedmethod, Traditional lecture method…五、Teaching steps:STEP1、Review &Warm--- up:A. Divide groups: 2 groups. A andB. They will have a PK to get more foods. ( egg,sausage , sandwich, fish and chips...)B. Discuss---- What did the Ss have for dinner yesterday?T: Class begins. Hello, boys and girls. How are you today?Ss: Hello, Miss Zhang, I am fine, thank you.T: Good! Let’s do a guessing game. Let’s guess what did Zhou Xiangchenghave for dinner yesterday.(discussing…)STEP 2、Lead—in:Part1----Q: What did Daming and Tom have for dinner?A. T: You did a good job! Now, let’s have a watch. Please tell me what didDaming and Tom has for dinner.(Listening & watching the flash of part 1...)B. T sings the chant and asks with rhythm. Ss answer with rhythm.C. Practice the chant with flash then not...STEP 3、Presentation& Practice:A. Guessing game: let Ss guess what did teacher had yesterday.T: Can you guess what did I have yesterday?Ss: You had a hamburger/ sandwich, fish and chips…(Guessing game on PPT)T:Sorry. OK, let have a look.T: I had Baozi (stuffed bun) for breakfast. I had fish and rice for lunch. I had noodles for dinner.Ss: I had I had Baozi (stuffed bun) for breakfast. I had fish and rice for lunch. I had noodles for dinner… ( Ss follow T to practice 3 times)T: Yes, I had Chinese food .We always have Chinese food, just like: rice, noodles, and dumplings... Do you know any English food? Now, Daming has got an email from Lingling about English food. Let’s go to watch with questions.B. Listen, repeat and answer : let Ss watch flash of the part with questions then answer.T: What did Lingling have yesterday? Who can try?Ss: She had eggs and sausages for breakfast.She had sandwiches for lunch.She had fish and chips for dinner.T: wonderful! Yesterday I had Baozi, fish, rice, and noodles. They are traditional Chinese food. And Lingling had eggs, sausages, sandwiches and chips. They are traditional Chinese dish too?Ss: No, they are English food!T: Good job! They are traditional English food!(Learning the word…)(Identify some traditional Chinese food and English food to impress…)C. Act out the text by Ss themselves.D. Find fast foods on PPT.E. Group work. (Check and finish papers hand out before class. )F. Show us their work results themselves in front of classroom.G. Emotion improving: Make health checking together.STEP 4、Summary: Quick ask and answer----part 4 in page 16.T: This class you all did very well. What have you learnt?Ss: ……T: Let challenge ourselves. Do the quick ask and answer.Ss: ……T: Thank you, my class. Let’s look at the blackboard.Which group is the winner? That’s all. Class is over. Bye-bye. STEP 5、Homework1、Read the text in roles with your partner,then retell.2、Make a healthy menu (健康食谱)for your family.Name Breakfast Lunch Dinner六、Blackboard designModule 3 Unit1 She had eggs and sausages .What did she have for breakfast/lunch/dinner? A: B: She had……。
She-had-eggs-and-sausages.-教学设计与反思
She had eggs and sausages. 教学设计与反思【教学目标】1、复习巩固食物、水果、饮料、一日三餐的单词。
2、掌握不规则动词的过去式have-had。
3、运用句型What did she\he have for breakfast \lunch\dinner yesterday? She\He had…谈论饮食习惯。
4、培养学生运用英语的能力。
【教学重点】1、重点词汇email、egg、sandwich、delicious、traditional2、重点句型What did she\he have for breakfast \lunch\dinner yesterday? She\He had….【教学难点】单词的识读sandwich、delicious、traditional【教学过程】Step1 Warm-upGood morning boys and girls.T:What’s your favourite food?T:My favourite food is noodles .And you ?可以以图片提醒学生回答。
Step2 Leading in1、T:I like noodles best. So,I had noodles this morning .Whatdid you have for breakfas?Ss:“I had……for breakfast.”2、教师引导学生:We always have noodles rice for meals.They are Chinese food .Do you know any English food? 学生根据自己情况回答。
3、T:Ok !Today we will learn Module 3 Englishfood,Unit l She had eggs and sausages.4、T:Daming 收到一封来自Lingling 的电子邮件email,email 上说:她昨天在英国吃了一顿正宗的英式大餐,下面我们一起来听听她吃了什么。
Shehadeggsandsausages
She Had Eggs and Sausages 教学设计教案一、教学目标1. 知识目标:学生能够正确理解并使用句子"She had eggs and sausages." 来描述某人的早餐。
学生能够听懂并能够用简单的英语描述自己的早餐。
2. 技能目标:学生能够通过听力练习,提高对英语听力的理解能力。
学生能够在小组活动中用英语进行简单的交流。
3. 情感目标:学生能够对英语学习保持积极的态度,增强学习英语的自信心。
二、教学重难点1. 教学重点:学生能够正确理解和使用句子"She had eggs and sausages."学生能够通过听力练习,提高对英语听力的理解能力。
2. 教学难点:学生能够在实际情景中,运用句子"She had eggs and sausages." 来描述某人的早餐。
三、教学方法1. 情境教学法:通过设置早餐场景,让学生在实际情境中学习和使用句子"She had eggs and sausages."2. 交际教学法:通过小组活动,让学生在实际交流中运用所学知识。
3. 听力教学法:通过听力练习,提高学生的听力理解能力。
四、教学过程1. 引入:教师通过提问方式引导学生思考关于早餐的话题,例如"What did you have for breakfast?" 学生可以回答自己的早餐,教师引导学生用英语进行回答。
2. 新课呈现:教师展示一幅早餐的图片,引导学生观察并说出图片中的食物。
教师引入句子"She had eggs and sausages.",解释句子的意思,并让学生跟读句子。
3. 听力练习:教师播放一段听力材料,内容是一个人在描述自己的早餐。
学生需要听懂材料并能够回答问题,例如"What did she have for breakfast?"4. 小组活动:学生分成小组,用英语描述自己的早餐。
Shehadeggsandsausages
She Had Eggs and Sausages 教学设计教案教学目标:1. 学生能够理解和使用过去式动词"had" 来描述过去发生的动作。
2. 学生能够理解和使用早餐食物相关的词汇,如"eggs" 和"sausages"。
3. 学生能够通过听、说、读、写的活动,提高英语语言技能。
教学内容:1. 教学单词:eggs, sausages2. 教学句子:She had eggs and sausages.3. 教学时态:过去式动词"had"教学步骤:一、导入(5分钟)1. 教师与学生问候,介绍本节课的主题:早餐。
2. 展示早餐食物的照片,引导学生说出相关词汇,如"eggs" 和"sausages"。
二、新课呈现(10分钟)1. 教师展示故事图片,引导学生预测故事内容。
2. 教师朗读故事,引导学生关注主角的早餐内容:"She had eggs and sausages."3. 教师引导学生重复句子,并解释过去式动词"had" 的用法。
三、活动一:小组讨论(10分钟)1. 学生分组,讨论他们自己早餐的食物。
2. 每组选择一种早餐食物,用"She had" 的句型来描述。
四、活动二:角色扮演(10分钟)1. 教师准备角色扮演卡片,上面有不同的早餐食物和动词。
2. 学生抽取卡片,根据卡片上的内容进行角色扮演,使用"She had" 的句型。
五、总结与作业(5分钟)1. 教师引导学生回顾本节课所学的单词和句子。
2. 布置作业:让学生写一篇关于自己早餐的小作文,使用"She had" 的句型。
教学评估:1. 在小组讨论和角色扮演活动中,观察学生的参与度和语言运用能力。
2. 收集学生的作业,评估他们对"She had" 句型的理解和运用情况。
《She had eggs and sausages》教学设计
《Unit 1 She had eggs and sausages》教学设计一、教材分析:本教材是外研版小学英语五年级下册Module 3 Unit 1 She had eggs and sausages,主要围绕着食物和过去完成时态展开。
学生在前几个单元已经学习了一般过去时的用法,本单元通过对过去完成时的学习,进一步提高学生的语言运用能力。
二、教学目标:1. 学会正确使用过去完成时态,描述过去发生的动作。
2. 学会用英语表达食物名称,并能正确使用句型"She had..."。
3. 培养学生的听说能力,通过对话和练习,提高学生的语言表达能力。
三、教学重点和教学难点:教学重点:过去完成时态的用法和句型"She had..."教学难点:正确使用过去完成时态描述过去发生的动作四、学情分析:学生已经学习了一般过去时的用法,对过去时态有一定的了解。
他们对食物名称可能已经有了一定的掌握,但对过去完成时态的用法和句型还不熟悉。
五、教学过程:Step 1: Warm-up1. Greet the students and engage them in a short conversation about their favorite foods.- Teacher: Good morning, everyone! How are you today? Let's talk about food. What's your favorite food?- Students: My favorite food is pizza/sushi/ice cream, etc.2. Review the vocabulary of food items learned in previous units by showing pictures of different food items and asking students to name them in English.- Teacher: Now, let's review some food vocabulary. Look at the pictures on the board and tell me what they are in English.- Students: It's a hamburger/an apple/a bowl of noodles, etc.Step 2: Presentation1. Introduce the concept of past perfect tense by explaining that it is used to talk about an action thathappened before another action in the past.- Teacher: Today, we're going to learn about the past perfect tense. The past perfect tense is used to talk about an action that happened before another action in the past. For example, "She had already eaten breakfast before she went to school."2. Give examples of sentences using past perfect tense and explain the sentence structure.- Teacher: Let's look at some examples. "She had finished her homework before she watched TV." "He had already bought the tickets before the concert started." In these sentences, the past perfect tense is formed by using "had" followed by the past participle of the verb.- Teacher writes the sentence structure on the board: Subject + had + past participle.Step 3: Practice1. Provide students with a worksheet containing sentences in the past perfect tense.- Teacher: Now, let's practice using the past perfect tense. Here, I have a worksheet for each of you. Please read the sentences and fill in the blanks withthe correct form of the verb in brackets.2. Ask students to complete the sentences individually. - Teacher: Take your time to complete the worksheet. If you have any questions, feel free to ask.3. Monitor the students' progress and provide assistance when needed.- Teacher: How are you doing? Do you need any help? Step 4: Listening and Speaking1. Play an audio recording of a conversation between two people talking about their breakfast.- Teacher: Now, let's listen to a conversation between Tom and Sarah. They are talking about what they had for breakfast. Listen carefully and answer the questions I will ask afterward.2. Ask students to listen and answer questions about what each person had for breakfast.- Teacher: What did Tom have for breakfast? What did Sarah have for breakfast?3. Divide the students into pairs and ask them to havea similar conversation about their own breakfast using the past perfect tense.- Teacher: Now, I want you to work in pairs. Taketurns asking and answering questions about what you had for breakfast using the past perfect tense. Use the sentence structure we learned earlier.- Students practice the conversation in pairs. Step 5: Consolidation1. Write the sentence pattern "She had..." on the board. - Teacher: Let's review the sentence pattern we learned today. Look at the board. The pattern is "She had..." Now, I want each of you to create your own sentence using this pattern.2. Ask students to create their own sentences using the pattern and share them with the class.- Teacher: Think about something you did before another action in the past. Write a sentence starting with "She had..." and share it with the class.- Students share their sentences with the class.3. Provide feedback and correct any errors.- Teacher: Great job, everyone! Now, let's go through some of the sentences you created. (Provides feedback and corrects any errors if necessary.)Step 6: Extension1. Show pictures of different food items and askstudents to describe what they had for breakfast using the past perfect tense.- Teacher: Look at these pictures of different foods. Choose one of them and describe what you had for breakfast using the past perfect tense.- Students take turns describing their breakfast using the past perfect tense.Step 7: Wrap-up1. Review the key points of the lesson, emphasizing the use of the past perfect tense and the sentence pattern "She had..."- Teacher: Today, we learned about the past perfect tense and how to use it to talk about actions that happened before another action in the past. We also practiced using the sentence pattern "She had..." to describe past events. Well done, everyone!2. Assign homework, which could include writing a short paragraph about what the students had for breakfast using the past perfect tense.- Teacher: For homework, I want you to write a short paragraph about what you had for breakfast today. Use the past perfect tense to describe what happened beforeanother action in the past.六、板书设计:She had eggs and sausages.Past Perfect TenseShe had + past participle七、教学反思:本节课通过引入过去完成时态,帮助学生进一步巩固和扩展他们的语言知识。
She_had_eggs_and_sausages教案
She had eggs and sausages.教案Fしㄚ、L教学内容:新标准英语(外研社)三年级起始第六册第三模块第一单元“She had eggs and sausages.”内容分析:第三模块标题为English Food,本单元是第三模块的第一单元,主要呈现本模块所要学习的主要内容,课文通过Daming与Fanfan对话,讲述了Daming 收到了一封Lingling的电子邮件,课文针对电子邮件的内容展开对话,本单元主要学习如何向别人询问及回答昨天一日三餐的表达,从而了解英国国家人们的饮食习惯,知道中国人与英国人不同的饮食习惯。
主要句型,What did she/he have for breakfast/lunch/dinner yesterday? She /He had…….教学目标:知识目标:1.学习单词egg, email, sandwich, traditional, delicious, hamburger. fish and chips.2.掌握句型:用一般过去式,询问别人曾经吃过什么。
What did she/he have for breakfast/lunch/dinner yesterday?She /He had eggs and sausages/sandwiches/fish and chips.能力目标:1、学会用What did she have for breakfast/lunch/dinner?She had eggs and sausages/sandwiches/fish and chips/……询问及回答自己一日三餐的饮食情况2.通过学习培养学生听、说、读、写和灵活运用语言的能力,培养学生的竞争和参与合作的意识。
情感目标:培养学生学习英语的兴趣,帮助他们树立说英语的信心。
教育学生养成良好的饮食习惯,有利于健康。
学会与人交流,培养合作能力。
五年级英语教案She had eggs and sausages
新标准英语三起第六册Module3 Unit1 She had eggs and sausages.教案教学内容:《新标准英语》三年级起点第六册第三模块第一单元She had eggs and sausages.教学目标一、语言知识目标:1、掌握本课四会词:email、egg、sandwich、delicious traditional。
2、掌握下列句子,并能熟练运用:What did she have for breakfast ?She had eggs and sausages。
二、语言技能目标:(1) 培养学生听、说、读、写能力。
(2)Words:复习巩固与食物、水果、饮料、一日三餐单词及昨天表达法。
(3)Function:掌握向别人询问昨天一日三餐吃过什么的具体表达方法。
三、情感态度目标:(1)在讨论学习的过程中培养学生学习兴趣,帮助他们村立信心。
(2)教育学生养成良好的饮食习惯,利于健康。
(3)学会与人交流,培养学生的自主合作能力;教学重点难点:重点:1、充分了解并掌握下列句子:What did she have for breakfast ?She had eggs and sausages。
2、了解英语国家饮食习惯。
难点:用一般过去时来谈论别人的饮食习惯.教学准备:图片,单词卡片课件教法、学法:任务型教学模式,通过感知、体验、实践、参与和合作、游戏感悟等多法并用的方式组织教学.学习过程:一、课前预习,主动探索预习课文,听课文录音,找出生单词和新句型我能读:单词:email、 egg、 sandwich、 delicious traditional。
句型:What did she have for breakfast ?She had ...( 请在会读的单词和句型下划“√”)我能写:email、 egg、 sandwich、 delicious traditional( 请在会写的单词下划“√”)下面对你的预习情况进行一下自我评价吧!二、课内探究(一)、自主合作,学习新知1. 读出下列单词的读音并写出汉意:email_______egg_______sandwich_______delicious_______ traditional_______2.试着了解课文大意。
She_had_eggs_and_sausages(1).doc258
全国中小学“教学中的互联网搜索”优秀教案评选教案设计师生相互问好,然后自然地聊起饮食的话题。
What’s your favorite food?鼓励学生自由回答,待学生回答完毕之后,教师可以对食物的名称进行总结,通过统计数字让学生选出最受欢迎的最佳食物。
最后在得数最多的食物名称上画一个“小皇冠”。
然后利用课件展示几幅关于西餐的图片,进而引出本节课课题“she had eggs and sausages”【板书】she had eggs and sausages!【百度图片】Step2【导入新课】西餐简介【百度搜索】西餐简介新课导入1.师:I like noodles best. So,I had noodles this morning. What did you have for breakfast?教师先请一名学生回答,然后请其他学生转述该同学的回答:“He/she had……for breakfast.”(设计意图:为本课句型奠定基础)2.教师引导学生:We always have noodles rice for meals.They are Chinese food .Do you know any English food?学生根据自己情况回答。
(设计意图:自然过渡到本课内容。
)3.Ok !Today we will learnModule 3 English foodUnit lShe had eggs and sausages(边说边板书)【百度搜索】如何发电子邮件4.教师告诉学生:Daming 收到一封来自Lingling 的电子邮件email,email 上说:她昨天在英国吃了一顿正宗的英式大餐,下面我们一起来听听她吃了什么。
那么,学习了今天的内容后,大家还可以回去向爸爸妈妈展示一个自己学到的新知识,介绍英国的饮食习惯。
(设计意图:引发学生的求知欲)Step3【讲授新知】1.请学生边看挂图边听录音,听听Lingling在email里提到了哪些食物,鼓励学生大胆说(学生自由发言),并初步感受课文内容。
She-had-eggs-and-sausages教案
She had eggs and sausages教学设计一.教学目标1、知识目标:(1)识别本课中的单词:egg , email ,sandwich, traditional, delicious 。
书写fish egg2)听懂目标语句What did she have for lunch?口头运用She had sandwiches.这类语句回答有关询问。
2.技能目标:朗读课文正确,语音语调准确、流利、有感情。
3、情感目标:让学生在有趣的活动中体会课堂教学的乐趣,并了解英国的饮食习惯。
三、教学重点:认读新词;理解、运用新句型;朗读发音正确,语音语调准确、流利、有感情。
四、教学难点:单词的识读sandwich delicious traditional六、教具:食物图片、单词卡片、短语卡片、录音机七、教学过程设计及简述:Step1Good morning boys and girlsT:What’s your favourite food?T:My favourite food is noodls .And you ?可以以图片提醒学生回答。
Step2T:I had noodls this morning .What did you have for breakfast?S:I …. had T: 转述She had…..T:rice noodles dumplings are all Chinese food .Doyou know any English food?T:学生自由表达,老师出示相应图片。
T:We will learn Module 3 English food Unit 1She had eggs and sausages.学生齐读课题Step3T:玲玲从英国给大明发了一封电子邮件,(email)她向大明讲了英国的饮食习惯,现在我们就来听听玲玲都介绍了英国的哪些食物。
Listen the tapeT:What food did lingling have in England?S:…..(根据学生的回答,呈现三幅食物挂图)egg and sausages \sandwiches\fish and chips并领读。
《She-had-eggs-and-sausages》教案
M3U1She had eggs and sausages外研社新标准小学英语五年级下册教材分析:本课通过对去伦敦的中国小朋友Lingling给朋友Daming写的一封信,介绍了英国一日三餐的内容,让同学们感受了不一样的饮食习惯,并且与中国的饮食习惯形成对比,从而引发联想。
其中,就课文内容来讲,一日三餐的表达以及对所吃东西的询问,是值得重点学习的地方。
就语法而言,本文的重点在于一般过去时在特殊疑问词“what”所引导的疑问句中的应用以及对应的回答。
教学目标:1、语言技能:掌握如breakfast、lunch、dinner、egg等的单词,灵活运用“What did you have for……”句型谈饮食。
掌握如had、ate等不规则动词的变化。
2、情感态度:使学生通过学习,能够敢于开口,乐于参与,主动交流。
3、文化意识:使学生掌握英国常见食物,并且了解不同的饮食文化。
教学准备:教学课件、实物和自制图片、录音。
教学方法:导入方式:通过轻松愉快的聊天方式,从同学们的日常饮食小调查导入本文的学习。
词汇学习:利用实物和图片进行食物单词的复习与学习。
句型学习:设计情境小对话,让同学们练习本文的重点句型。
小组内合作,进行对话操练。
任务型突破:小组内设计情境,调查日常三餐的情况,并自己设计制作营养食谱。
教学设计一、Warming up:1、Free talk:与学生进行一个简单的小对话,询问他们今天早上吃的是什么。
并且告诉他们营养的早餐应该是怎么样搭配的。
T:What did you eat this morning?S: I ate Baozi and sausages……T: Do you know the healthy breakfast? Look at this picture……c=&s=&se=&sme=0&tab=&width=&height=&face=&is=&istype=#pn287 &-1&di1&二、Leading in:T:Ok,now we know the healthy breakfast. In China, we have buns, dumplings, vegetables, meat and so on for our three dinners. Do you want to know the food in the foreign countries? Who can tell me the food in England as you know?S: (学生举手回答之前所学到的了解到的外国食物)T:Yes, you are so clever! Do you like to eat the food? Some like hamburger, chips. We can find that in……yes! KFC(PPT展示肯德基店图片)Now,let’s play a little game(进行萝卜蹲游戏,口诀为“sandwich down,sandwich down,sandwich over egg down……”以此复习以及学习新的有关食物的单词)You are so clever!Boys and girls,English food is not just hamburger, please follow this man to have a “Food Travel”(播放一个有关美食旅行的视频,让大家进入到国外食物的情景中)m/programs/view/517iDv0h16oIn this text, Lingling had some different food in England, let’s see if she like this kind of food.三、课文教学:(一)L isten and learn.1、听录音,感受全文大体内容,然后让学生起来用汉语为大家概述。
【教学设计】教学设计-She-had-eggs-and-sausages-英语-小学-于国玲-3707830844
Module 3 Unit 1 She had eggs and sausages.教学设计:教学目标1、知识技能目标(1)Words:复习巩固与食物、水果、饮料、一日三餐单词及昨天表达法;掌握本课四会词:email、egg、sandwich、delicious。
(2)Sentences:掌握下列句子,并能熟练运用What did she /he have for breakfast/lunch/dinner yesterday?She/He had eggs and sausages/sandwiches/fish and chips.(3)Function:掌握向别人询问昨天一日三餐吃过什么的具体表达方法。
2、情感、文化目标(1)在讨论学习的过程中培养学生学习兴趣,帮助他们村立信心。
(2)教育学生养成良好的饮食习惯,利于健康。
重点,难点1、充分了解并掌握下列句子。
What did/he she have for...yesterday?She/he had ...。
了解英语国家饮食习惯。
课前准备1、单词卡片2、多媒体教学课件教学过程:Step1: Warming up1:Greeting(问候)2:Review(复习)①Chant:Noodles and rice(设计意图:这是一首学生们已经学会的关于食物的儿歌。
在课的开始与学生们一起说唱,既可以作为学生的课前热身,可以活跃课堂气氛,引出food这一主题,为下一环节做铺垫。
)②Guessing Game: review the words( rice/ noodles/meat/dumplings)(设计意图:复习并学习关于食物的单词,为下面进行的活动做好铺垫。
)其中,在复习单词dumplings时,引导学习新单词:traditional传统的。
Step2:Leading In1: Learn New words:① Guessing Game: Today, we will learn some English food(hamburger/sandwich/fish and chips/eggs and sausages)(设计意图:通过利用屏幕展示我所喜欢的食物,激发学生的好奇心与学习的积极性;以开火车游戏的方式读单词让他们在快乐的氛围中学习单词,这样既可以调动学生的积极性,又能自然引入本课主题,让学生在较真实的情景中感知、理解和运用所学语言;以竞赛的方式来巩固新词的掌握情况可以进一步培养学生的竞争意识。
《she had eggs and sausages》教案
Lingling从英国给Daming发的Email讲的就是有关英国饮食的,我们一起来看一下文中都介绍了那些英国的食物。
三、课文教学:
1、播放课文录音,请学生边看图边听录音,了解课文大意。
2、再次播放录音,要求学生画出文中谈到的英国食物。请学生说说Lingling三餐都吃的什么。
3、把生词写在黑板上,录音示范,请学生跟读,然后逐个讲解。
eggs
She had sandwiches
hamburgers
学生达标情况
班级
上课人数
达标人数
达标率
矫正后
达标率
Unit1 she had eggs and sausages
教
学
目
标
1、使学生能够听懂会说:
What did she have for breakfast/ lunch/dinner yesterday?
及回答:She had…….并默写单词:egg email
2、使学生能够利用所学自由谈论饮食习惯。
4、播放课文录音,请学生仔细看插图并模仿跟读。(3遍)
5、同桌两人一组表演对话,对学生的语音语调进行指导。
6、自由练习后,请学生分角色表演对话。
四、巩固练习:
做一个“饮食”小调查:请学生用“What did you have for……去采访班内同学前一天各餐都吃的什么。
五、作业:
请学生回家了解爸爸妈妈的一日饮食后,用“What did she/ he had for…?”“She/he had…”进行问答练习。并默写单词:egg email
复习食物单词
互相问答,熟练句型。
听音,了解课文大意。
听音,找单词。
学说新单词
《she had eggs and sausages》教案
Unit 1 she had eggs and sausages一、语言知识目标:1、掌握本课四会词:email、 egg、 sandwich、 delicious traditional。
2、掌握下列句子,并能熟练运用:What did she have for breakfast ?She had eggs and sausages。
二、语言技能目标:(1) 培养学生听、说、读、写能力。
(2)Words:复习巩固与食物、水果、饮料、一日三餐单词及昨天表达法。
(3)Function:掌握向别人询问昨天一日三餐吃过什么的具体表达方法。
三、情感态度目标:(1)在讨论学习的过程中培养学生学习兴趣,帮助他们村立信心。
(2)教育学生养成良好的饮食习惯,利于健康。
(3)学会与人交流,培养学生的自主合作能力;四、教学重点难点:重点:1、充分了解并掌握下列句子:What did she have for breakfast ?She had eggs and sausages。
2、了解英语国家饮食习惯。
难点:用一般过去时来谈论别人的饮食习惯.五、教学准备:1、图片,单词卡片课件六、课堂教学程序:.Step1 Warming up1、Greeting.:T: Hello ,boys and girls. How are you? S: I’m fine, thank you. Areyou happy?2、Review :(1)Chant:I am very happy to see you. Let`s have a chant together.( Noodles and rice are very very nice)(这是一首学生们已经学会的关于食物的儿歌。
在课的开始与学生们一起说唱,既可以作为学生的课前热身,使学生可以很快地进入到英语学习的氛围中,又复习了一些表示食物的单词,可为本课的学习做铺垫)(2)Review the food:T: Can you tell me what is the chant about ?S: It’s about food.T: Look, there are lots of food. (课件展示食物图片)Let`s say them tog ether. What’s your favorite food / fruite ? Why?Ss: My favorite food is ….[设计意图]:通过唱歌、师生交流、与学生互动,不但让学生做好上课的心理预备,而且给学生营造英语学习氛围,激活学生的英语思维,而师生间交流能有效地提高学生对旧知识的再现率,为学习新知识埋下伏笔。
She-had-eggs-and-sausages教学设计
She-had-eggs-and-sausages教学设计外研社版(三起)五年级下册《She had eggs and sausages.》教学设计一、教材分析Module3的主题是“English food”, Unit 1 She had eggs and sausages.的语言功能是询问和回答一日三餐。
本课围绕Daming收到Lingling从英国寄来的一封电子邮件展开,学习目标语句“Wh at did she have for breakfast /lunch/ dinner ?”并能用She had...来回答询问。
二、学情分析本课的教学对象是五年级学生,他们的英语知识已经有了一定的积累,英语听说读写方面的能力有了一定的基础,具备了初步运用英语做事的能力,而且学生在合作学习以及在真实的任务中运用所学语言进行交际的能力等方面都较低年级时有了很大提升。
在教授新语言点时,要尽可能多地利用多媒体教学,让学生在真实语境中更好地理解课文,同时采取小组合作学习的方式加强生生合作与互动,通过任务驱动,鼓励学生在真实的情景中运用所学语言,让学生在大胆实践和积极参与的过程中,培养其积极的情感态度和自主学习能力。
三、教学目标(一)知识目标:1、能够听懂、认读单词:breakfast, lunch, dinner, English, dish, traditional, delicious, hamburger, sandwich, fish and chips;2.能够听懂、会说、认读句子:What did she/ he/ you have for breakfast /lunch/ dinner? She had eggs and sausages. She had sandwiches. She had fish and chips.(二)技能目标:1.学生能够在创设的情景中对三餐情况进行较流畅的问询和回答。
英语外研版(三起)五年级下册—Module 3 Unit 1 She had eggs and sa
英语外研版(三起)五年级下册—Module 3 Unit 1 She hadeggs and sausages 说课稿 (1)一. 教学背景本节课为五年级英语下册 Module 3 Unit 1 的教学内容,主要涉及到食物和饮食文化方面的知识。
二. 教学目标1.学生能够掌握名词“egg”和“sausage”的使用,并且熟练使用它们进行描述自己和他人的早餐;2.学生能够听懂并解答关于早餐内容的问题;3.学生能够积极参与角色扮演活动,提高英语口语表达能力。
三. 教学重点1.名词“egg”和“sausage”的使用;2.“What did you have for breakfast?”的表达和回答;3.角色扮演活动的开展。
四. 教学难点1.学生表达自己和他人的早餐时使用名称;2.听懂并解答有关早餐内容的问题。
五. 教学过程Step 1 导入新知(1)用图片或实物引导学生回忆早餐内容,提问 What did you have for breakfast?(2)让学生说出他们早餐中常见的食物,例如“egg” 和“sausage”,帮助学生认识这两个名词。
Step 2 新知讲解(1)通过图片或实物介绍 egg 和 sausage 的样子和常见的食用方法。
(2)通过对话的方式,让学生掌握如何用正确的句式表达他们和他人的早餐内容。
例如:•–What did you have for breakfast?•–I had eggs and sausages.Step 3 听力训练(1)播放听力,让学生听问句并正确理解并回答。
例如:•–What did Mary have for breakfast?•–She had eggs and sausages.(2)帮助学生正确理解问句的含义,并积极鼓励学生发言,加强听力训练。
Step 4 角色扮演活动(1)将学生分为小组,每组有两个人:一个在餐厅吃早餐,另一个是服务员。
Shehadeggsandsausages
She Had Eggs and Sausages 教学设计-教案第一章:教学目标1.1 学生能够理解并运用目标句型"She had" 描述某人吃了什么。
1.2 学生能够听懂、说出口语指令"She had"。
1.3 学生能够通过听力、口语、阅读和写作等多种方式,提高英语语言综合运用能力。
第二章:教学重难点2.1 重点:目标句型"She had" 的结构及用法。
2.2 难点:目标句型的听说读写综合运用。
第三章:教学准备3.1 教学材料:教材、多媒体设备、实物食物图片、食物卡片等。
3.2 教学环境:教室里摆放一些食物模型或实物,营造轻松的学习氛围。
第四章:教学过程4.1 热身活动(5分钟):引导学生谈论他们最喜欢的食物,激发学生对食物的兴趣。
4.2 引入新课(10分钟):通过展示食物图片,引导学生说出"She had" 的句型,例如:"She had eggs.","She had sausages." 等。
4.3 实践环节(10分钟):学生分组,互相练习使用"She had" 句型描述对方吃了什么。
教师巡回指导,纠正发音并给予鼓励。
4.4 巩固环节(10分钟):通过角色扮演活动,让学生模拟在餐厅点餐的场景,运用"She had" 句型进行交流。
4.5 总结环节(5分钟):教师简要回顾本节课所学内容,强调"She had" 句型的用法。
第五章:作业布置5.1 作业1:学生回家后,观察家人或朋友的晚餐,用"She had" 句型写出他们吃了什么。
5.2 作业2:学生选择一种食物,用"She had" 句型制作一个简单的海报,介绍这种食物。
第六章:教学评估6.1 评估方式:课堂观察、口头提问、作业批改。
Shehadeggsandsausages
教案:She had eggs and sausages教学目标:1. 学生能够理解和使用过去式动词“had”来描述过去发生的动作。
2. 学生能够理解和使用名词“eggs”和“sausages”来描述食物。
3. 学生能够理解和使用代词“she”来指代第三人称单数女性。
教学重点:1. 过去式动词“had”的用法。
2. 名词“eggs”和“sausages”的用法。
3. 代词“she”的用法。
教学难点:1. 过去式动词“had”的构成和用法。
2. 名词“eggs”和“sausages”的拼写和用法。
教学准备:1. 教学PPT或者黑板。
2. 食物图片或者实物。
3. 人物图片或者实物。
教学过程:一、导入(5分钟)1. 教师向学生问候,并引导学生回顾过去学过的动词和名词。
2. 教师提问学生:“你们记得我们学过哪些动词吗?哪些名词?”3. 学生回答,教师给予肯定或纠正。
二、新课介绍(10分钟)1. 教师出示食物图片或者实物,引导学生说出“eggs”和“sausages”。
2. 教师讲解过去式动词“had”的构成和用法,并举例说明。
3. 教师出示人物图片或者实物,引导学生使用代词“she”来描述。
三、课堂练习(10分钟)1. 教师给出句子:“She had _____ and _____ for breakfast.”,让学生填入正确的名词。
2. 学生回答,教师给予肯定或纠正。
3. 教师给出句子:“_____ had eggs and sausages for breakfast.”,让学生填入正确的人称代词。
4. 学生回答,教师给予肯定或纠正。
四、小组活动(10分钟)1. 教师将学生分成小组,每组三人。
2. 每组轮流扮演不同角色,使用“She had eggs and sausages for breakfast.”这个句子进行对话。
3. 教师巡回指导,纠正发音和用法错误。
五、总结与作业(5分钟)1. 教师引导学生总结本节课所学的知识。
《she had eggs and sausages》教案
unit1 she had eggs and sausages教学目标:1、知识目标:(1) 熟练掌握和运用单词:email, sandwiches, traditional, delicious, eggs.(2) 能够运用熟练运用句型What did she have for breakfast/lunch/dinner?She had…2、语言技能目标:(1) 复习巩固与食物、水果、饮料、一日三餐单词及一般过去式的表达法。
(2) 掌握向别人询问昨天一日三餐吃过什么的具体表达方法。
3、情感目标:(1) 在讨论学习的过程中培养学生学习兴趣,帮助他们村立信心。
培养学生的自主合作能力;(2) 教育学生养成良好的饮食习惯,利于健康。
教学重、难点:教学重点:1、充分理解并掌握下列句子:What did she have for breakfast/lunch/dinner?She had….2、了解英语国家饮食习惯。
难点:用一般过去时来谈论别人的饮食习惯.教学准备:Word cards tape recorder教学过程:Step1. Warmer1. Greeting with the students.2.Sing an English song and a chant.3.Say food match.4.Free talk:What is your favourite food? S:My favoutite food is......I had noodles and egg this morning,What did you have for breakfast this morning?( I had…for breakfast)(板书重点句子) (设计意图:这是一首学生们已经学会的关于食物的儿歌。
在课的开始与学生们一起说唱,既可以作为学生的课前热身,可以活跃课堂气氛,引出food这一主题,为下一环节做铺垫。
教案she had eggs and sausages
Module 3 Unit 1 She had eggs and sausages.一、教材分析:本单元的主要语言功能是说明中西方饮食文化的不同。
通过大名收到的电子邮件的内容介绍了英国人的饮食习惯。
要求学生用来讲自己昨天吃了什么,本单元主要帮助学生复习有关食物的单词,并向学生介绍几种新的食物,为下面的句型学习做好铺垫。
要求学生熟练自如的询问和表达他人一日三餐的饮食习惯。
通过加大练习的密度和广度,增强趣味性。
二、教学目标(1)、知识目标:学习语句:What did she have forbreakfast/lunch/dinner?She had…单词:egg,email,sandwich,traditional,delicious.(2)、能力目标:能听懂目标语句What did she haveforbreakfast/lunch/dinner?口头运用She had sandwiches.这类语句回答有关询问(3)、情感目标:教育学生健康饮食,才会有一个健康的身体。
(4)、教具准备:单词卡片等.三、教学重难点1.能够熟练掌握有关食物的词汇。
2.能运用所学句型询问和回答他人一日三餐的饮食习惯。
四、教法学法根据教材的特点和学生的认知规律、年龄特点,以精讲多练为主,倡导学生体验,充分拓展学生学习和运用英语的渠道,主要采用任务教学法、情境教学法进行教学。
五、教学程序:Step 1:Warming up and preview show1、Greetings.2.检查作业并复习食物:I asked you to think about your favourit food.Have you fininshed? What food do you like ? Who can tell me ? (学生说一说喜欢的食物) You know so much delicious food.3.学习delicious: Look!(出示学过的食物图片)There’s some delicious food. The dumplings are delicious.The bread is delicious.Do you know “delicious”? (幻灯片出示delicious)What’s the meaning? Who can read? (读单词的时候用Follow him,together,read louder and louder)The fish is delicious,yes or no? Yes,follow me“The fish is delicious”(进一步理解单词)4.学习traditional: The food is all delicious,but they’re different.The dumpings are traditional Chinese food. In Spring Festival,we often make dumplings,yes? Do you know“traditional”?(幻灯片出示单词) What’s the meaning? Who can read? Follow me:Dumplings are traditional Chinese food.traditional Chinese food 和 traditional English food 对比:Look at the two groups (前面出示的那些食物分成两组)Which group is traditional Chinese food?Cheese is Chinese food,yes or no? No.It’s English food.Step 2:Presentation and cooperation1、初听课文: Do you remember our friend lingling? Where did she go?She went to England .She had some English food there. Does she like English food ? Do you know? (呈现问题) Does Lingling like English food ? listen carefully,then choose.(订正答案一问一答,订正完答案后齐读对话)2.课文细节学习:Daming and Fanfan got an email from Lingling.(出示图片及单词,学习an email) Who can read? What’s the meaning? lingling told us she had much delicious food yesterday.What did Lingling have yesterday ? Do you know ? Listen again,then choose .What did she have for breakfast ? What did she have for lunch ? What did she have for dinner ?Check the answers: No.1 .One asks,one answers.Who can? Follow them,read together. Look,(图片)This is an egg.These’re eggs. No.2 对完答案后用图片让学生理解 sandwich 和sandwiches.No.3 同样一问一答对答案,让后跟读。
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She had eggs and sausages
外研社新标准小学英语五年级下册
教材分析:
本课通过对去伦敦的中国小朋友Lingling给朋友Daming写的一封信,介绍了英国一日三餐的内容,让同学们感受了不一样的饮食习惯,并且与中国的饮食习惯形成对比,从而引发联想。
其中,就课文内容来讲,一日三餐的表达以及对所吃东西的询问,是值得重点学习的地方。
就语法而言,本文的重点在于一般过去时在特殊疑问词“what”所引导的疑问句中的应用以及对应的回答。
教学目标:
1、语言技能:掌握如breakfast、lunch、dinner、egg等的单词,灵活运用“What did you have for……”句型谈饮食。
掌握如had、ate等不规则动词的变化。
2、情感态度:使学生通过学习,能够敢于开口,乐于参与,主动交流。
3、文化意识:使学生掌握英国常见食物,并且了解不同的饮食文化。
教学准备:
教学课件、实物和自制图片、录音。
教学方法:
导入方式:通过轻松愉快的聊天方式,从同学们的日常饮食小调查导入本文的学习。
词汇学习:利用实物和图片进行食物单词的复习与学习。
句型学习:设计情境小对话,让同学们练习本文的重点句型。
小组内合作,进行对话操练。
任务型突破:小组内设计情境,调查日常三餐的情况,并自己设计制作营养食谱。
教学设计
一、Warming up:
1、Free talk:与学生进行一个简单的小对话,询问他们今天早上吃
的是什么。
并且告诉他们营养的早餐应该是怎么样搭配的。
T:What did you eat this morning?
S: I ate Baozi and sausages……
T: Do you know the healthy breakfast? Look at this picture……
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二、Leading in:
T:Ok,now we know the healthy breakfast. In China, we have buns, dumplings, vegetables, meat and so on for our three dinners. Do you want to know the food in the foreign countries? Who can tell me the food in England as you know?
S: (学生举手回答之前所学到的了解到的外国食物)
T:Yes, you are so clever! Do you like to eat the food? Some like hamburger, chips. We can find that in……yes! KFC(PPT展示肯德基店图片)
Now,let’s play a little game(进行萝卜蹲游戏,口诀为“sandwich down,sandwich down,sandwich over egg down……”以此复习以及学习新的有关食物的单词)
You are so clever!Boys and girls,English food is not just hamburger, please follow this man to have a “Food Travel”(播放一个有关美食旅行的视频,让大家进入到国外食物的情景中)
m/programs/view/517iDv0h16o
In this text, Lingling had some different food in England, let’s see if she like this kind of food.
三、课文教学:
(一)L isten and learn.
1、听录音,感受全文大体内容,然后让学生起来用汉语为大家概述。
2、听录音,回答下列问题。
T: Listen to the radio, and answer these questions:
Q1:What did Lingling have for breakfast?
Q2: Does Lingling like English food?
学生举手回答,答对的所在组得星。
3、听录音,跟读课文,并且自己找问题。
T: Listen and repeat, then discuss in your group, try to find some more questions. ……Ok, which group can show your questions?
学生提出问题,让全班同学一起思考并解答。
4、Read the text in your groups. Then read together. (分角色朗读与齐读相
结合)
(二)Ask and answer. 小小调查员,在各自的组内展开小调查,询问一日三餐,并且调查喜欢还是不喜欢。
结合课后题3,用到句型What did you have for……, Do you like……并完成小小调查表。
并进行小组成果展示。
比一比哪个组的同学一日三餐吃得最有营养。
四、拓展训练。
1、T: Except for the English food, there is a lot of different delicious food in the whole world. Look:
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Now, let’s do a little Simulation.情境模拟,让学生模拟各国小朋友,进行关于食物的对话,练习What did you have for……
2、Fill this Paragraph:
I’m Mr. Hungry. I ____ six hamburgers and a bottle of milk in this morning.
I had five sandwiches and ten sausages ______ my lunch. I am going to have ten plates of fish and chips this evening, it’s a _______ English_________. But I am still so hungry, I like everything to eat, please give me more.
五、Homework.
小调查。
调查家人及亲朋好友的一日三餐,以及他们喜欢与不喜欢吃的食物,做好记录,集结成表。
教学反思:
通过本节课的教学,我发现兴趣是学习的第一动力源泉。
对于小学生来说更是如此。
他们年龄小,自控力差,注意力容易分散,培养他们学习英语的兴趣是首要的任务。
设置各种情境模拟,利用多媒体教学,引入视频音频图片等辅助教学,可以让他们更快地进入到英语学习的氛围中来,也减少了走神现象。
少儿都有争强好胜的心理,在课堂上适当的开展一些竞赛活动,如在小组间开展竞争赛、男女竞赛、自由组合赛、个人挑战赛等方式,即可活跃课堂气氛,又可培养竞争中合作意识。
本节课我采用小组竞争得星机制,让整个课堂在你追我赶的氛围中进行。
各种游戏环节的设置,师生互动与生生互动的结合,提高了英语学习的时效性。
总之,小学阶段的特点决定了教师在英语教学上应该做到形式多样,变化无穷,以学生为主体,引入竞争机制,搞活游戏环节,充分调动起学生英语学习的兴趣,只有这样,才能够真正打牢基础英语,为孩子们接触更高年级的英语铺路。