英语餐桌礼仪.doc
餐桌礼仪的英语作文
餐桌礼仪的英语作文Good table manners are an important part of public etiquette. It is necessary to have good table manners when dining. Here are some tips on how to have good table manners:1. 礼貌问候：请礼貌地微笑，并根据场合适当地问候宾客，以示尊重。
2. 准备就餐：在吃饭前，用餐人应先放好餐巾，将双手放在桌上，把手中的杯子靠近餐具组成的连圆，然后一口气说出“非常感谢”，以示尊重。
3. 用餐礼仪：在用餐时，应以礼貌的态度进行交流，不要咀嚼口音，也不要咀嚼东西时唱歌或发表表演；不要把吃的太上头，不要大声说话，也不要大声笑。
4. 保持礼貌：如果另一方有不好的习惯，应以和蔼的态度和以德谦恭的语气来调整，比如告诉他什么是好的礼仪，要遵守什么规矩。
5. 服务器礼仪：服务员在为客人提供服务时，应保持清洁，穿着得体，并以最礼貌的态度服务；在上菜和取盘时，要特别小心，不要把食物溅到别人身上。
6. 离开时的礼仪：用餐时也有适当的离开礼仪，应该说声谢谢，表示感谢，并请宾客和陪同者手言谢到，以示尊重。
Good table manners are essential for people of all ages. No matter where you are, you should follow the table manners. This will help you make a good impression on others and show respect to those around you. All in all, good table manners are an important part of public etiquette.。
关于餐桌礼仪的英语
关于餐桌礼仪的英语导语：想要高大上的餐桌礼仪英文版?请看为你整理的餐桌礼仪。
餐桌礼仪英文版DIFFERENT TABLE MANNERS IN DIFFERENT COUNTRIES Table Manners We will define 7 different countries’s table manners table manners means your politeness and behavior when you have dinner with others.They include how to handle knives, forks and spoons and how to eat in a polite manner.To behave well abroad, you are to know some Table mannersIn Russia, it is considered polite to rest your wrists on the edge of the table -not on your lap.Also, keep your fork in your left hand and knife in your right.Russian is enthusiastic, when the owner hands you a glass of vodka, u can not refuse it out of politeness, men have to drink off,and it’s unnecessary for women. if u refuse it, the owner may feel u don’t take him as a friend.and When u propose a toast, ur eyes should look into each other.kvass is a drink for children.this kind of drink is also in Harbin .If ur bread left, it will be regarded as a matter for dismay and wasting.Also,the sauce and gravy in food should be finished off.When you are eating in Britain.The British generally pay a lot of attention to good table manners.First, we should learn how to use a fork and knife. How to hold a fork and a knife ? The fork is held in the left hand and the knife on the right.If you have a knife in one hand, it is wrong to have a fork in the other with the prongs pointed up.When people finish eating, place your knife and fork together.How to eat desserts To eat dessert, break the dessert with the spoon, one bite at a time.Push the food with the fork into the spoon.Eat from the spoon.(Fork in left hand; spoon in right.) In the English, the platters and bowls of food are placed in front of the table “host”, along with a stack of dinner plates.The host carves and serves the meat and side dishes, and passes the filled plates around the table to the hostess and the guests.Sometimes the hostess assists with the serving. Condiments, rolls, relishes, etc.are usually found elsewhere on the table and passed around family style.Stack of Plates Main course Hostess Host serves from here Rolls Relishes Correctly, no person would start eating until everyone has received their plate. The host serves himself last.Vegetable dish Table manners French when the Meat (such as steak) should start cutting corners, finished a further cut off a piece.Do not eat or encountered some of the side dishes, it just moved to the side dish.A quick glance at the table setting OK, here are some more tips to keep in mind ? if there is somethingto spit out his mouth, lips Didao should take a fork or your fingers out, and then moved to the edge of the plate.The whole process should not be cited as much as possible to pay attention to other people, after the meal can be naturally.to clean hands after eating Mozui avoid rubbing vigorously with napkins, napkin with attention to the deportment of the iceberg and India to gently on the lips or fingers can be greasy.each finished Diecai, such as knife and fork to release four sides, or to fight cross-leave around, very ugly.The right way is to discharge the plate and knife and fork, the fork up teeth.Australia Table manners用餐礼仪 ?Dining etiquette The seat ? General host sits at the nearest position from the kitchen, the rest of the people is the host assigned seat.Sometimes the host said “ Sit where you like. “ this is allowed to sit.If you are a man, in the fall to sit the front tosee your right hand, whether already sat down, if she’s not into a sitting chair, you should help her.The conversation ? Don’t be involved in personal. About political, religious talk must be careful, otherwise you might accidentally offend others.The best way is to wait for others to open the topic and talk about it.To be a guest ? If you go to someone ‘s house, when he brings you food, say no is not polite.Chinese pay attention to don’t eat clean, while in western countries in the opposite.You should try to put the plate, if you have some, will be considered impolite.Special foods Table manners in China 1.If you are the guest, wait to be seated as hierarchy is involved .(The left means superior.The left guest sit beside the host was the most respected guest.)2.Eating usually begins once the host offers the first drink.3. Let older people eat first, or if you hear an elder sa y “let’s eat”, you can start to eat.4.When helping yourself to the dishes, you should take food first from the plates in front of you rather than those in front of others.In China Lay … on… Put up the bowl Do not stick chopsticks vertically into your food, especially not into rice, as this will make Chinese think of funerals. In China Don’t do these Slurp when drinking soup or eating noodles 喝汤和吃面条时发出声音 +Keep the spoon inside the bowl or cup 勺儿留在汤碗或茶杯里 Talk with your mouth full 满口食物时讲话 Chew with your mouth opened 咬食物时把嘴巴张开 In China, as with any culture, there are rules and customs that surround what is appropriate and what is not when dining, whether it is in a restaurant or in someone’s home.Learning the appropriate way to act and what to say will not only help you feel like a native, but will also make those around you more comfortable, and able to focus on you, instead of your interesting eating habits. It is rude to not eat what you are given.If you are offered something you absolutely can’t stomach, finish everything else, and leave the rest on your plate.Leaving a little food generally indicates that you are full.Hold the chopsticks in your right hand between the thumb and index finger, and when eating rice, place the small bowl in your left hand, holding it off the table.You should say “Itadakimasi!(いただきます)”before meal，that means you love this meal;say “Go-chiso-samadeshita!(ごちそうさまでした)”after meal，that means your thankfulness to this meal.▲Don’t stick your chopsticks upright in the rice bowl,lay them on your dish.▲It is polite to make noise when you have a meal,especially when you eat noodles.▲Take sushi by hand instead of chopsticks.When eating sushi, dip in with fish sauce.Use the thumb and middle finger gently take sushi.天妇罗 Tempur a Table manners in koreaIn korea1. Do not touch the chopsticks until the elderly begin to eat.2.While on the table,do not point at others with chopsticks.3. Make sure the chopsticks are neatly placed on the table when dinner is over. What’s more4. Incessant talks are not suitable on Korean tables.5. It is also a shamful behavior to make too loud noises while eating.6. When a dinner is housed at home, both the host and the guests are sitting crosslegged around a shot-legged table,in such circumstances,never touch your feet with hands,strech out your legs,or splay apart your legs.(餐桌礼仪英文版相关单词)(中英文对照)餐桌礼仪Table Manners 餐桌礼仪。
英语餐桌礼仪
英语餐桌礼仪本文是关于英语餐桌礼仪，仅供参考，希望对您有所帮助，感谢阅读。
英美餐桌礼仪差异1.让客人和长辈先吃每一道菜let the elder people and the customer eat first2.不要用筷子敲碗don't use the chopsticks hit the bowl3.不要将手伸到饭桌对面夹菜don't reach to get the food on the opposite side4.等大家到齐了，才开始吃don't eat until everyone is there5.为主人的长寿、健康、成功干杯wish for the people who host the dinner中国饮食在世界上是很有名的。
Ibelieve the Chinese food is famous around the world.假如你来到中国，中国朋友请你吃饭，你就需要了解一下有关宴会中的座次问题。
Andif you are in China and you are asked by your Chinese friend to a dinner, youmay want to know how to pick up your seat at the table and what is the properway to sit at the table.这个位子一般是主位，是主人的。
Well,normally this seat is the seat for the host or the hostess.这个位子面朝着门。
(面朝着门的一般是主位。
)Theseat is facing the door of this room.也可以根据餐巾的样式来辨别座位。
Onemay also distinguish the seats at the table from the style in which the napkinsare folded.无论餐巾折成什么样式，最高的餐巾对应的座位，一定是主位。
中考英语作文餐桌礼仪
Table Manners in ChinaIn China, table manners are an integral part of our cultural heritage and daily life. They reflect our respect for others, as well as our appreciation for the meal and the company. Here are some essential table manners that one should observe when dining in China.Firstly, it is customary to wait for the eldest or most senior person at the table to take their seat before others do so. This shows respect for elders and acknowledges their position in the family or group. Once seated, it is polite to greet everyone around the table.Secondly, when serving food, it is customary to use chopsticks and place the food on one's own plate, rather than passing dishes around the table. This is done to maintain hygiene and avoid any unnecessary contact with others' food. It is also important to remember not to stick your chopsticks upright in your rice bowl, as this is considered an omen of bad luck.Thirdly, when eating, it is polite to chew slowly and quietly, and not to speak with your mouth full. This ensures that the dining experience is enjoyable for everyone. Additionally, it is customary to offer and accept food politely, showing gratitude and appreciation for the host's generosity.Lastly, when the meal is over, it is polite to thank the host for the meal and offer assistance in clearing the table or washing the dishes, if appropriate. This demonstrates one's gratitude and willingness to contribute to the group.In conclusion, observing table manners in China is not only a matter of etiquette but also a way to show respect for others and appreciate the cultural traditions we share. By following these simple rules, one can ensure a pleasant and respectful dining experience for all involved.。
关于英语餐桌礼仪
关于英语餐桌礼仪你去世界各国的时候吃饭是面部来要用英语说话的，即使有国人在。
下面是干货资源社为大家准备的关于英语餐桌礼仪，希望可以帮助大家!Britain英国Always: Eat with your fork in your left hand and knife in your right.左手持叉，右手持刀。
Never: Speak with your mouth full.说话时嘴里塞满了食物。
Denmark丹麦Always: Place your fork downwards on a plate if you want seconds.若要添菜，可将餐叉朝下，置于盘上。
Never: Take the last item on any given plate. You must continue to halve it until only crumbs are left.取走盘中最后一份食物。
若盘中留下一人份时，可考虑分而食之。
Japan日本Always: Indulge in slurping. It is considered polite.吃饭大声咂吧，在日本被视为礼貌之举。
Never: Pour yourself a drink. It is tradition to pour drinks for one another.自己倒饮料。
食客为彼此倒饮料，才符合传统习俗。
Thailand泰国Always: Consider meals as a social event where only the person perceived as the riches pays.饭局其实是个社交场合，最有钱的那个自然会买单。
Never: Leave your chopsticks in the bowl. It symbolises death.将筷子插在碗中，那很不吉利。
Mexico墨西哥Always: Wait for your host to say ‘Buen Provecho’ (Enjoy your meal) before eating.等主人说完“用餐愉快”(Buen Provecho)后，再开始吃喝。
餐桌礼仪英文
餐桌礼仪英文餐桌礼仪英文如今国际化的趋势越来越快，了解一些西方的礼仪学问是特殊必要的，如今国际化的趋势越来越快，了解一些西方的礼仪学问是特殊必要的，以下是我细心整理的.餐桌礼仪英文，希望能够关怀到大家。
10条不行不知的西方餐桌礼仪1.When helping a woman pull her chair to the table, hold it and guide it. Dont shove it against the back of her legs.1.为女士拉椅子的时候，要把椅子抓住了，留个角度，让女士好走过去。
别让椅子腿碰到女士的腿。
2.If youre seated at a table with eight or fewer guests, wait for everyone to be served and for the hostess to begin eating before you dig in. At a long banquet table, its OK to start when several people are seated and served.2.假如就餐人数少于等于八人，那就等全部人都坐好了，女主人开始用餐了，再开动。
假如是长餐桌，那么只要有几个人入座进食了，你也就可以开始吃了。
3.All things not having to do with food should remain off the table: keys, clutch bags, cigarette packs, sunglasses, BlackBerrys.3.一切和食物无关的东西都不应当出如今餐桌上，包括：钥匙、手袋、烟盒、墨镜还有手机。
4.Dont snap your napkin open or unfurl it showily like its an Olympic flag.4.不要把餐巾展开，看起来像是在展示奥林匹克会旗一样。
餐桌礼仪的英语
餐桌礼仪的英语Table MannersTable manners are important to observe in order to make a good impression and show respect to others during a meal. Here are some essential table manners in English:1. Napkin: When you sit down at the table, immediately place the napkin on your lap. Use it to wipe your mouth while eating and place it neatly on the table next to your plate when finished.2. Utensils: Use the correct utensils for each dish. Typically, the fork is held in the left hand and the knife in the right (if you are right-handed). When finished eating, place your utensils side by side on your plate diagonally, with the tips pointing towards the center.3. Elbows: Avoid resting your elbows on the table while eating, as this is considered impolite. Keep your hands in your lap when not using utensils.4. Chewing: Chew your food with your mouth closed and avoid speaking with a mouthful of food. It is also considered impolite to slurp or make excessive noise while eating.5. Wait for Others: Wait until everyone is seated and served before beginning to eat. Do not start eating before the host or hostess, unless they give you the signal to do so.6. Conversations: Engage in polite conversation with others at thetable. Avoid discussing controversial or sensitive topics during a meal.7. Passing Food: If a dish is out of your reach and you would like some, politely ask someone to pass it. When passing food, do so to the right of the person and say, "Excuse me" or "Could you please pass the [dish]?"8. Cell Phones: Avoid using cell phones or any other electronic devices at the dining table. Show respect and focus on the meal and the people you are dining with.9. Thanking the Host: At the end of the meal, thank the host or hostess for the meal and compliment the food if appropriate. Remember, good table manners can leave a lasting impression and show respect for both the host and the dining experience.。
关于餐桌礼仪的英语.doc
对于餐桌礼仪的英语导语：想要高大上的餐桌礼仪英文版?请看我为你整理的餐桌礼仪。
餐桌礼仪英文版different table manners in different countriestable manners we will define 7 different countriess table manners table manners means your politeness and behavior when you have dinner with others.they include how to handle knives, forks and spoons and howto eat in a polite manner.to behave well abroad, you are to know some table mannersin russia, it is considered polite to rest your wrists on the edge of the table -not on your lap.also, keep your fork in your left hand and knife in your right.russian is enthusiastic, when the owner hands you a glass of vodka, u can not refuse it out of politeness, men have to drink off,and its unnecessary for women.if u refuse it, the owner may feel u dont take him as a friend.and when u propose a toast, ur eyes should look into each other.kvass is a drink for children.this kind of drink is also in harbin .if ur bread left, it will be regarded as a matter for dismay andwasting.also,the sauce and gravy in food should be finished off.when you are eating in britain.the british generally pay a lot of attention to good table manners.first, we should learn how to use a fork and knife.how to hold a fork and a knife ? the fork is held in the lefthand and the knife on the right.if you have a knife in one hand, it is wrong to have a fork inthe other with the prongs pointed up.when people finish eating, place your knife and fork together.how to eat desserts to eat dessert, break the dessert with the spoon, one bite at a time.push the food with the fork into the spoon.eat from the spoon.(fork in left hand; spoon in right.) in the english, the platters and bowls of food are placed in frontof the table“ host” , along with a stack of dinner plates.the host carves and serves the meat and side dishes, and passes the filled plates around the table to the hostess and the guests.sometimes the hostess assists with the serving.condiments, rolls, relishes, etc.are usually found elsewhere on the table and passed around familystyle.stack of plates main course hostess host serves from here rolls relishes correctly, no person would start eating until everyone has received their plate.the host serves himself last.vegetable dish table manners french when the meat (such as steak) should start cutting corners, finished a further cut off a piece.do not eat or encountered some of the side dishes, it just moved to the side dish.a quick glance at the table setting ok, here are some more tips to keep in mind ? if there is something to spit out his mouth, lips didao should take a fork or your fingers out, and then moved to the edge of the plate.the whole process should not be cited as much as possible to pay attention to other people, after the meal can be naturally.to clean hands after eating mozui avoid rubbing vigorously with napkins, napkin with attention to the deportment of the icebergand india to gently on the lips or fingers can be greasy.each finished diecai, such as knife and fork to release four sides,or to fight cross-leave around, very ugly.the right way is to discharge the plate and knife and fork, the forkup teeth.australia table manners用餐礼仪 ?dining etiquette the seat ? general host sits at the nearest position from the kitchen, the rest of the people is the host assigned seat.sometimes the host said sit where you like.this is allowed to sit.if you are a man, in the fall to sit the front to see your right hand, whether already sat down, if shes not into a sitting chair, you should help her.the conversation ? dont be involved in personal.about political, religious talk must be careful, otherwise youmight accidentally offend others.the best way is to wait for others to open the topic and talk about it.to be a guest ? if you go to someone s house, when he brings you food, say no is not polite.chinese pay attention to dont eat clean, while in western countries in the opposite.you should try to put the plate, if you have some, will be considered impolite.special foods table manners in china 1.if you are the guest, wait to be seated as hierarchy is involved .(the left means superior. the left guest sit beside the host was themost respected guest.)2.eating usually begins once the host offers the first drink.3.let older people eat first, or if you hear an elder say lets eat, you can start to eat.4.when helping yourself to the dishes, you should take food first from the plates in front of you rather than those in front of others.in china lay on put up the bowl do not stick chopsticks vertically into your food, especially not into rice, as this will make chinese think of funerals.in china dont do these slurp when drinking soup or eating noodles 喝汤和吃面条时发出声音 +keep the spoon inside the bowl or cup勺儿留在汤碗或茶杯里talk with your mouth full满口食品时讲话 chew with your mouth opened 咬食品时把嘴巴张开 in china, as with any culture, there are rules and customs that surround what is appropriate and what is not when dining, whether it is in a restaurant or in someones home.learning the appropriate way to act and what to say will not only help you feel like a native, but will also make those around you more comfortable, and able to focus on you, instead of your interesting eating habits.it is rude to not eat what you are given.if you are offered something you absolutely cant stomach, finisheverything else, and leave the rest on your plate.leaving a little food generally indicates that you are full.hold the chopsticks in your right hand between the thumb and index finger, and when eating rice, place the small bowl in your left hand, holding it off the table.you should say“ itadakimasi!(いただきます)” before meal，thatmeans you love this meal;say -chiso“-gosamadeshita!(ごちそうさまでした ) ”after meal，that means your thankfulness to this meal.▲dont stick your chopsticks upright in the rice bowl,lay them onyour dish.▲it is polite to make noise when you have a meal,especiallywhen you eat noodles.▲take sushi by hand instead of chopsticks.when eating sushi, dip in with fish sauce.use the thumb and middle finger gently take sushi.天妇罗 tempur a table manners in koreain korea1.do not touch the chopsticks until the elderly begin to eat.2.while on the table,do not point at others with chopsticks.3.make sure the chopsticks are neatly placed on the table whendinner is over. whats more4.incessant talks are not suitable on korean tables.5.it is also a shamful behavior to make too loud noises while eating.6.when a dinner is housed at home, both the host and the guests are sitting crosslegged around a shot-legged table,in such circumstances,never touch your feet with hands,strech out your legs,or splay apart your legs.(餐桌礼仪英文版有关单词)(中英文比较 )餐桌礼仪table manners 餐桌礼仪。
中西方餐桌礼(商务英语礼仪课程)
西方进餐礼仪
——刀叉篇
•切法
使用刀子切食物，先将刀子轻轻推向前， 再用力拉回并向下切，这样就不会发出刺耳 声音了。
西方进餐礼仪
——刀叉篇
•叉法
西方进餐礼仪
——刀叉篇
•吃到中途离席，刀叉该如何放？
应该把刀叉朝八字型放置， 刀口朝内、叉齿朝下。
西方进餐礼仪
——刀叉篇
•吃完后，刀叉该如何放？
左：应放在四点钟位置。 右：应将刀叉重迭，这样方便服务生
收时，不至于因为刀叉碰撞而发 出声响，或是刀叉掉落的意外。
麻烦你传一下 …
A quick glance at the table setting
中方餐具主要有杯 子、盘子、碗、碟 子、筷子、匙羹等 几种。
中方餐具
西方餐具
西方餐具主要包括刀、叉、 匙、盘、杯等。
刀又分为食用刀、鱼刀、 肉刀、奶油刀、水果刀； 叉又分为食用叉、鱼叉、 龙虾叉；公用刀叉的规格 一般大于使用刀叉。匙又 分汤匙、茶匙等；
吃到鱼头,鱼刺,骨头 等物时,不要往外面吐, 也不要往地上仍.要慢慢 用手拿到自己的碟子里, 或放在紧靠自己餐桌边 或放在事先准备好的纸 上
要适时地抽空和左右的人聊几句风 趣的话,以调和气氛.不要光着头吃饭, 不管别人,也不要狼吞虎咽地大吃一顿, 更不要贪杯.
最好不要在餐桌上剔牙.如果要剔 牙时,就要用餐巾或手挡住自己的嘴巴.
• 进餐时不要打嗝，也不要出现其他声音。如果出现打喷嚏、肠鸣 等不由自主的声响时，就要说一声“真不好意思”、“对不起”、 “请原凉”之类的话，以示歉意。
如果要给客人或长辈 布菜.最好用公筷.也可以 把离客人或长辈远的菜肴 送到他们跟前,按我们中华 民族的习惯.菜是一个一个 往上端的.如果同桌有领导, 老人,客人的话.每当上来 一个新菜时就请他们先动 筷子.或着轮流请他们先动 筷子.以表示对他们的重视.
餐桌礼仪英语句子
餐桌礼仪英语句子1.让客人和长辈先吃每一道菜let the elder people and the customer eat first 2.不要用筷子敲碗don't use the chopsticks hit the bowl3.不要将手伸到饭桌对面夹菜don't reach to get the food on the opposite side 4.等大家到齐了，才开始吃don't eat until everyone is there5.为主人的长寿、健康、成功干杯wish for the people who host the dinner久仰，久仰！I have long been looking forward to meeting you.I have long desired to meet you.久违了。
I haven’t seen you for ages/for a long time.It’s been such a long time since we met last time.久闻大名。
I’ve heard a lot about you.这次由我负责全程陪同你们。
I will be with you for the entire visit/trip．欢迎你到中国来。
一路上辛苦了! / 一路上还好吧？Welcome to China．I hope you’ve had a good flight．或I hope you enjoyed your flight. / How was your journey?谢谢你专程来接我。
Thank you very much for coming all the way to meet me.您贵姓？／您怎么称呼?May I know your name，please?很高兴见到你。
您怎么称呼7Glad／Pleased to meet you，Misterr…?(可以用拖长问话的办法来询问对方的姓名)中国有句古话说：“有朋自远方来不亦乐乎？”There’s an old saying in Chinese which goes: “Isn’t it a great pleasure/joy to have friends coming from afar?As a Chinese saying goes, “Nothing is more delightful than meeting friends from far away.”这是给您准备的日程安排．我们简单过一遍吧。
英语餐桌礼仪
Leaving the etiquette
离席时的礼仪
Finally leaving. I must thank the host. Or, invite the master to his home at this time, to show his back.
•
入座后姿式端正， 脚踏在本人座位下， 不可任意伸直，手 肘不得靠桌缘， 或 将手放在邻座椅背 上。
The location of the seat
客齐后导客入席，以左为上，视为 首席，相对首座为二座，首座之下 为三座，二座之下为四座。 Guest together after the lead passenger seated to the left of, as chief, and the relative's first for the two, first for below three, under two is four.
When eating don't burp, don't appear other voice. If there is a bowel involuntary sound, such as sneezing, will have a chance to say "I'm sorry", "I'm sorry", please the original cold ", to show his apology. 进餐时不要打嗝， 也不要出现其他声音。 如果出现打喷嚏、肠鸣 等不由自主的声响时， 就要说一声“真不好意 思”、“对不起”、 “请原凉”之类的话， 以示歉意。
关于餐桌礼仪的英语作文带翻译
关于餐桌礼仪的英语作文带翻译Title: Mastering Dining Table Etiquette。
Dining table etiquette is an essential aspect of social interaction and plays a significant role in portrayingone's manners and refinement. Whether it's a formal business dinner, a family gathering, or a casual meal with friends, understanding and practicing proper dining etiquette not only shows respect but also enhances the overall dining experience. Let's delve into the key elements of dining table etiquette.1. Seating Arrangements:Seating arrangements at a dining table are often guided by certain protocols. The host or hostess usually determines the seating plan, considering factors like guest hierarchy, relationships, and any specific preferences. In formal settings, the most honored guest is seated to the right of the host, and others are arranged accordingly.It's polite to wait for guidance from the host regarding where to sit.2. Napkin Etiquette:Upon sitting down, unfold your napkin and place it on your lap. Use it to gently dab your mouth during the meal. If you need to leave the table temporarily, loosely fold the napkin and place it to the left of your plate. The napkin should never be used to wipe your face or touch-up makeup.3. Use of Utensils:Knowing how to use utensils correctly is crucial. Start from the outside and work your way in with each course. Forks are generally placed to the left of the plate, and knives and spoons to the right. When finished, place utensils diagonally across the plate with the tips facing upwards to signal you are done.4. Conversation and Engagement:Engage in polite conversation without dominating the table. Avoid controversial topics and focus on light, pleasant subjects. Always be attentive and show interest in what others are saying. Wait for everyone to be served before starting to eat, and never talk with food in your mouth.5. Wine and Toasting:If there's a toast, raise your glass, make eye contact, and sip after the toast is given. If you don't drink alcohol, it's perfectly acceptable to toast with a non-alcoholic beverage. When someone offers to refill your glass, it's polite to hold your glass slightly or indicate you've had enough.6. Pace of Eating:Match your pace of eating with that of the others at the table. Don't rush through your meal, nor linger excessively after finishing. Take cues from the host andfollow the general rhythm of the meal.7. Handling Difficult Foods:Foods like shellfish or other challenging items require specific techniques. Use the appropriate utensils or follow the lead of others if you're unsure. Avoid slurping or making unnecessary sounds while eating.8. Conclusion and Thank You:Once the meal concludes, express your gratitude to the host or hostess for the meal and hospitality. A simplethank-you note or follow-up message is always appreciated, especially after formal dinners.In conclusion, mastering dining table etiquette is not just about rules but about demonstrating respect, consideration, and grace. By adhering to these guidelines, you'll navigate any dining situation with confidence and leave a positive impression on your hosts and fellow guests.餐桌礼仪是社交互动中至关重要的一部分，对于展示一个人的礼貌和修养起着重要作用。
西方餐桌礼仪英语
西方餐桌礼仪英语在这里介绍西方的餐桌礼仪英语版西方餐桌礼仪(英语版)1.TABLE MANNERS AT A DINNER PARTY:People who go to a formal Western dinner party for the first time may be surprised by table manners in Western culture.Knowing them will help you make a good impression.Having good table manners means knowing,for example,how to use knives and forks,when to drink a toast and how to behave at the table.Beside your napkin you will find a small bread roll and three glasses—one for white wine,one for the red wine,and one for water.There are two pairs of knives and forks on the table,forks on the left and knives in the right of the plate.When you see two spoons,the big one id for the suop and the samll one for the dessert.The knife and fork that are closest to your plate are a litte bit bigger than the ones beside them.When you sit down at the table, you can take your napkin, unfold it and put it on your lap.In Chinese you sometime get a hot,damp cloth to clean your face and face and hands,whinch,however,is nat the custom in Western countries.Dinner start with a small dish, which is often called a starter.Sime people pray before they start eating , and other people may keep silent for a moment.Then you can say”Enjoy your meal”to each other and everybody start eating.For the starter,which you eat with the smaller pair,you keep the knife in your right hand and the fork in your left.After the starter you will get a bowl of soup—but only one boel of soup and never ask for a seconf serving. The next dish is the main course.Many Westerners think the chicken breast with its tender white flesh is the best part of the bird.Some people can use their fingers when they eating chicken or other birds,but never touch beef or other meat in bones.It is polite to finish eating everthing on your plate,so don’t take more food than you need.At table ,you should try to speak quietly and smile a lot,but do not laugh all the time.Most Westerners like soft drink if they will drive home.Many of them drink white or red wine with the food. When drinking to someone’s health,you raise your glasses,but the glasses should not touch.The custom of toasting in some parts of China is to finish the drink at once,but Westerners usually take only a sip.For drinking during a dinner,the best advic is never to drink too much.Table manners change over time.They follow the fashion of the day .Beside,table manners are only important at formal dinner parties.If you’re not sure what to do ,you can always follow your hosts.Although good manners always make you look good,you do not need to worry about all these ruleswhile having dinner with your friends or family.2.Sit up straigh,keep your elbows off the table,and silence your cell phone.Dishes are passed from left to rightDo try a little of everything on your plateWhen a lady arrives or leaves the table,it‘s polite for all gentleman at the table of to stand up.Always say“Please“and “Thankyou“.Thank the host and hotess before leaving.3.Every culture in the world is equal, with no one being dominant or recessive to another.We should avoid using our own culture, morality and value to judge foreign culture.We should treat foreign culture objectively and comprehendly.内容提要本文主要讲中西方餐桌礼仪的不同点和相同点.在当今社会,随着中西方跨文化交流的平凡以及中西方礼仪的影响加深,导致双方餐桌礼仪方面的差异产生.本文着重于比较中西方在餐桌礼仪.例如,就餐是人们不同的入座方式,不同的饮食概念以及不同的餐具等等.此外还会指出不同国家中的一些用餐禁忌来帮助人们更好的理解餐桌礼仪。
中国的餐桌礼仪英语
中国的餐桌礼仪英语1.让客人和长辈先吃每一道菜let the elder people and the customer eat first 2.不要用筷子敲碗don't use the chopsticks hit the bowl3.不要将手伸到饭桌对面夹菜don't reach to get the food on the opposite side 4.等大家到齐了，才开始吃don't eat until everyone is there5.为主人的长寿、健康、成功干杯wish for the people who host the dinnerThe main difference between Chinese and western eating habits is that unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares. If you are being treated by a Chinese host, be prepared for a ton of food. Chinese are very proud of their culture of cuisine and will do their best to show their hospitality.And sometimes the Chinese host use their chopsticks to put food in your bowl or plate. This is a sign of politeness. The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is. If you feel unfortable with this, you can just say a polite thank you and leave the food there.Eating No-no'sDon't stick your chopsticks upright in the ricebowl.Instead,lay them on your dish. The reason for this is that when somebody dies,the shrine to them contains a bowl of sand or rice with two sticks of incense stuck upright in it. So if you stick your chopsticks in the rice bowl, itlooks like this shrine and is equivalent to wishing death upon a person at the table!Make sure the spout of the teapot is not facing anyone.It is impolite to set the teapot down where the spout is facing towards somebody. The spout should always be directed to where nobody is sitting, usually just outward from the table.Don't tap on your bowl with your chopsticks.Beggars tap on their bowls, so this is not polite.Also, when the foodis ing too slow in a restarant, people will tap their bowls. If you are in someone's home,it is like insulting the cook.DrinkingGan Bei! (Cheers! “Gan Bei” literally means “dry [the] glass”) Besides beer, the official Chinese alcoholic beverage is Bai Jiu,high-proof Chinese liquor made from assorted grains. There are varying degrees of Bai Jiu. TheBei ___g favorite is called Er Guo Tou, which is a whopping 56% alcohol. More expensive are Maotai and Wuliangye.模板,内容仅供参考。
餐桌礼仪英语作文大学
餐桌礼仪英语作文大学English: Table manners are essential in both social and professional settings. When dining in a formal setting, it's crucial to follow certain etiquette rules to ensure a smooth and enjoyable meal for everyone. Firstly, one should wait until everyone is seated before starting to eat. This shows respect for others and avoids the awkwardness of starting while others are still getting settled. Additionally, it's important to use utensils properly, starting from the outside and working inward with each course. Avoiding loud chewing or slurping demonstrates consideration for fellow diners. Conversation should be polite and inclusive, avoiding controversial topics or monopolizing the discussion. When finished eating, placing the napkin neatly beside the plate signals that the meal is over. Finally, thanking the host or hostess for the meal and expressing appreciation for their hospitality is customary and reflects good manners.中文翻译: 餐桌礼仪在社交和职业场合都至关重要。
英语餐桌礼仪作文
英语餐桌礼仪作文Table Manners in English。
Table manners are a set of rules that govern the way we behave while eating. They are important because they show respect for others and help us to enjoy our meals in a civilized manner. In English-speaking countries, table manners are considered very important, and it is essentialto know the basic rules if you want to avoid embarrassment. Before the Meal。
When you arrive at the table, wait for the host or hostess to tell you where to sit. If there are no assigned seats, wait for the most senior person to sit down before you take your seat. Once you are seated, place your napkin on your lap. If you need to leave the table during the meal, place your napkin on your chair to indicate that you willbe returning.During the Meal。
When the food is served, wait for the host or hostess to begin eating before you start. Use your utensils properly: the fork goes in the left hand and the knife in the right. Cut your food into small pieces and eat slowly. Avoid talking with your mouth full, and never slurp your soup or drink loudly. If you need to take a break from eating, place your utensils on your plate with the handles pointing to the right.If you need to pass something to someone else at the table, always pass it to the right. If someone offers you food, it is polite to accept, even if you don't want it. When you have finished eating, place your utensils side by side on your plate with the handles pointing to the right. This indicates to the server that you are finished.After the Meal。
英国餐桌礼仪英语作文
英国餐桌礼仪英语作文In the United Kingdom, dining is not just about consuming food; it is an experience steeped in tradition and etiquette. Understanding and adhering to British table manners can enhance your dining experience and demonstrate respect forthe host and fellow guests. Here is a guide to the dos anddon'ts of British dining etiquette:1. Punctuality: Arriving on time is considered a sign of respect. Being late can disrupt the flow of the meal and is generally frowned upon.2. Dress Code: Dressing appropriately for the occasion is important. If unsure, it's better to be slightly overdressed than underdressed.3. Table Setting: Familiarize yourself with the table setting. The main rule of thumb is to work from the outside in when using cutlery, with the utensils closest to the plate used last.4. Napkin: Once seated, place your napkin on your lap. In the UK, it is often laid flat rather than tucked into your collar.5. Grace: Wait for the host to say grace or start eatingbefore you begin. This is a sign of respect and patience.6. Passing Food: Pass dishes to the right, which isconsidered the polite direction in British dining.7. Serving: When serving yourself, take only what you can finish. It's impolite to pile too much food on your plate and leave leftovers.8. Utensils: Use the appropriate utensils for each dish. For instance, use a fork for salad and a knife for meat.9. Bread: Break bread into small pieces before buttering, rather than buttering the whole slice at once.10. Eating Pace: Try to keep pace with others at the table.It's considered rude to finish too quickly or too slowly.11. Engaging in Conversation: Engage in polite conversation with those around you. Avoid controversial topics and focus on light, pleasant subjects.12. Tapping Out: If you are full, place your knife and fork together diagonally on the plate to signal that you have finished eating.13. Compliments: Compliment the host on the meal. It's a kind gesture that is always appreciated.14. Clearing the Table: Do not clear the table unless you are the host. Offer to help, but wait for them to direct you if they need assistance.15. Leaving the Table: Wait for the host to stand before youdo. It's a sign of respect and a cue that the meal has officially ended.By following these guidelines, you can navigate a British dining experience with grace and confidence, ensuring a pleasant time for both you and your hosts.。
餐桌礼仪英语作文带翻译
餐桌礼仪英语作文带翻译In many cultures, dining is not just about eating; it is also about social interaction and displaying good manners. Here are some key points to remember when it comes to dining etiquette:1. Arriving at the Table: Always wait to be seated. Do not rush to sit down before everyone is ready to be seated.2. Using Utensils: Use the fork in your left hand and the knife in your right hand. If you are finished eating, place your utensils side by side on your plate.3. Eating Pace: Try not to eat too quickly or too slowly.It's polite to match the pace of others at the table.4. Speaking: Engage in conversation, but avoid talking with your mouth full. If you must speak, cover your mouth with your hand or napkin.5. Passing Food: Pass dishes to the right, not across the table.6. Eating Manners: Keep your elbows off the table. Chew with your mouth closed and avoid making loud noises.7. Finishing: Once you are done eating, it's polite to say"I'm full" or "That was delicious" to express yoursatisfaction.8. Table Manners: Avoid burping, slurping, or making other unpleasant noises. If you need to sneeze or cough, excuse yourself from the table.9. Respecting Others: Be considerate of others' dietary preferences and restrictions.10. After the Meal: Wait for everyone to finish before leaving the table. Offer to help with the dishes if it's appropriate.Remember, good dining etiquette not only makes the dining experience more enjoyable for everyone involved, but it also reflects well on your character.在许多文化中，用餐不仅仅是为了吃饭；它也是社交互动和展示良好举止的一种方式。
餐桌上的礼仪用英语介绍
餐桌上的礼仪用英语介绍当有一天，你有外国的朋友来，这个时候你就要为外国友人介绍餐桌上的一切，那么你们知道要怎么办吗？下面是小编为大家整理的餐桌上的礼仪英语，希望能够帮到大家哦!餐桌上的礼仪英语中国饮食在世界上是很有名的。
Ibelieve the Chinese food is famous around the world.假如你来到中国，中国朋友请你吃饭，你就需要了解一下有关宴会中的座次问题。
Andif you are in China and you are asked by your Chinese friend to a dinner, youmay want to know how to pick up your seat at the table and what is the properway to sit at the table.这个位子一般是主位，是主人的。
Well,normally this seat is the seat for the host or the hostess.这个位子面朝着门。
(面朝着门的一般是主位。
)Theseat is facing the door of this room.也可以根据餐巾的样式来辨别座位。
Onemay also distinguish the seats at the table from the style in which the napkinsare folded.无论餐巾折成什么样式，最高的餐巾对应的座位，一定是主位。
Regardlessof how the napkins are arranged.，thetallest arrangement will always correspond to the master seat.一张坐四五个人的小桌子，与主人的座位相对应的背对着门的那个位置则是被邀请的主客坐的位置。
Atthe small table, a table for four of five, the seat right across of the hostseat, the seat over there, the back of which is facing the door is the seat forthe main guest.当然如果桌子大一点的时候，比如说可以坐十到十二个人的桌子，由于主人和客人说话不太方便，跨越桌子就像跨越一片大海一样，所以他们可以挨着坐，这种情况下是可以挨着坐的，这样坐主人和客人说话更方便一些。
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英语餐桌礼仪西方用餐,人们一是讲究吃饱,二是享受用餐的情趣和氛围。
为在初次吃西餐时举止更加娴熟,熟悉一下西餐礼仪是非常必要的。
下面我整理有关英语餐桌礼仪，供大家参考!英语餐桌礼仪1.when helping a woman pull her chair to the table, hold it and guide it. dont shove it against the back of her legs.1.为女士拉椅子的时候，要把椅子抓住了，留个角度，让女士好走过去。
别让椅子腿碰到女士的腿。
2.if youre seated at a table with eight or fewer guests, wait for everyone to be served and for the hostess to begin eating before you dig in.at a long banquet table, its ok to start when several people are seated and served.2.如果就餐人数少于等于八人，那就等所有人都坐好了，女主人开始用餐了，再开动。
如果是长餐桌，那么只要有几个人入座进食了，你也就可以开始吃了。
3.all things not having to do with food should remain off the table: keys, clutch bags, cigarette packs, sunglasses, blackberrys.3.一切和食物无关的东西都不应该出现在餐桌上，包括：钥匙、手袋、烟盒、墨镜还有手机。
4.dont snap your napkin open or unfurl it showily like its an olympic flag.4.不要把餐巾展开，看起来像是在展示奥林匹克会旗一样。
5.if you prefer not to have wine while dining out, dont turn your glass upside down, and dont make a big deal of saying you dont drink.simply place your fingertips on the rim of the glass and say not today, thanks.5.如果在用餐时你不想饮酒，不要把酒杯倒过来放，也不要很在意地宣布你不喝酒。
只要轻轻地把指尖放在酒杯边缘，说一句今天不喝，谢谢。
6.if youre eating and want to take a sip, dab your mouth with your napkin to avoid staining the rim of the glass.6.如果你在吃东西的时候，想要啜一口饮料的话，那就先拿餐巾把嘴擦干净了，以免在杯子边缘留下残迹。
7.grabbing a bowl of salad or a saltshaker as its being passed to someone who asked for it is the equivalent of cutting in line: greedy and rude.7.把原本要递给别人的沙拉碗或者盐瓶从半道截下来，这基本上就等于在说：你是个既贪婪又粗鲁的人。
8.on the subject of passing: dishes go counterclockwise, but if someone to your left asks for something, you can hand it directly to him.8.餐桌上要传递东西的话，规则一般是逆时针传递。
不过，如果坐在你左手边的人想要什么东西时，你也可以直接递给他。
9.when you excuse yourself to go to the restroom, just say please excuse me.9.想去洗手间的时候，只要说失陪一下就可以了。
10.when out with friends or family - even at a fancy restaurant - its ok to ask for your leftovers to be wrapped. but dont do it at a business lunch or dinner.10.和朋友家人一起外出用餐，即使是到很高级的餐馆，也可以要求把吃剩下的食物打包带走。
不过，如果是在商务宴会上，就不要这么做了。
有关西方餐桌礼仪的英文单词dont allow meal is audible.dont allow for others take food.dont allow smoking.dont allow to others good or not.dont allow in public solution belt.dont allow discussion disgusting things.不允许进餐时发出声响.不允许替他人取菜.不允许吸烟.不允许向别人劝酒.不允许当众脱衣解带.不允许议论令人作呕之事.seating and absenceyou should wait for elderly after deciding, fangke sat down at the table.table if any lady, you should wait for lady seat set before seats. if ms seat in the next neighbour, ms. should callafter dinner, need male, the hostess asked, other guests can move. slouch in your seat, with mensal distance keep well.in restaurants, should by the waiter brought taiwan seats.the move, should help every seat elderly female or drag on the chair.tableware put etiquette 1incense wipes the use ofnapkin main prevent dirty clothes, holds concurrently do wipe your mouth and hand stain.must wait until everyone after deciding, ability can use napkin. napkin should spread out and put them in the knees at the top of the lap, who do not fasten belt, or hang in suit brought mouth. avoid by all means wipes dinner service.(3) the table on the general etiquetteyour seat after pawlowska decently, foot in my seat, must not be arbitrarily unbend, elbow shall not rely on table flanges, or put hishand on neighbor on the back.dinner should lukewarm wen erya, calmly quiet, cannot impatience.on the table can be selfish, also want to take care of others, especially must called on both sides of the female guests.mouth has food, should avoid to speak.self-used tableware not stretch into male dinner plate clip dishes. must be small mouth eat, dont gulp at the end of the cork, food, cannot plug entrance to swallow.take food haing soup, should use gongkuai public key.eating imported things, not spit it out, if it is a hot food, drink water or juice bathing.send food gateways, two cubits should inward depend, is not straight, touch and open to both sides neighbour.his hand holding a knife and fork, or others in chew food, all should avoid talk to somebody or toast.good food is mouth dunking is not mouth was food. food with juice, cant rush to his mouth, otherwise sauce drops in table-cloth, extremely coarse.avoid by all means probing his teeth, application, and with hand or toothpick handkerchief cloak.avoid in table cough, sneeze, ou spirit. if cant help, should saysorry.drink appropriate various optional, toast with courtesy to date, avoid by all means is good or not, reasoned, shouting.such as tableware baptistery can ask the waiter picked up.in case of an accident, if they will wine, water, soup plan splashed onto others clothes, apologize can, do not panic, but will make amends gives the other bashful.if you want to access in front of the other guests deskmate dressing, should ask the neighbors guest help transfer, do not put a cross, after take things.in the case of the master himself cooking food, dont forget to master admiration.like to eat unclean or peculiar smell, not ingestion, should the entrance food, light with his thumb and forefinger and removed on a plate.if found not eating, still in pan dishes are insects and gravel, dont frightened little weird, appropriate hou waiter approached and whispered told the waiter replacement.feed finish, tableware must be placed in order, and not messy placement. napkin should also be folded, on the table.staple foods, unfavorable smoke, if need to smoke, must obtain the consent of the neighbor.in a restaurant meal, and cant rob to pay the bill, push-pull contend for pay, most objectionable. if the guest is not rob paying the bill.friends agree without consent, also unfavorable and friendly paying the bill.dine speed, appropriate of the sexes and master synchronization, unfavorable also shoulds not be too fast, too slow.table not talk of miserable, otherwise, it will destroy delighted atmosphere.。