描写中国传统节日的英语作文100字三年级

描写中国传统节日的英语作文100字三年级
全文共6篇示例，供读者参考
篇1
Chinese Festivals Are So Much Fun!
I really love Chinese festivals because they are so colorful and exciting! There are lots of special foods, decorations, activities, and traditions for each festival. My favorite part is getting to spend time with my family and learn about our culture.
The first big festival of the year is Chinese New Year, also called the Spring Festival. Everything turns red and gold for this celebration of the new year on the lunar calendar. My grandparents give me and my siblings little red envelopes with money inside called hong bao. We hang up lanterns and decorations with the words "Fu Dao Le" which means good fortune, wealth, and happiness. On New Year's Eve, we have a huge fancy dinner with my whole extended family. My favorite dishes are the steamed fish and sweet rice balls. After dinner, we watch the amazing New Year's Gala show on TV. At midnight, we set off firecrackers and fireworks to scare away evil spirits and
bring good luck. The next day, we get up early to greet the first sunrise of the year.
A few months later is the Qingming Festival, when we visit the graves of our ancestors and pay respects. We clean the gravesites, burn incense and leave offerings like fruit and flowers. The adults burn paper money and other paper offerings to give our ancestors in the afterlife. I help my parents plant willow branches on the graves. Qingming also celebrates the start of spring and new growth, so we eat delicious dumplings with green vegetables inside like spinach and leeks.
In May is my other favorite festival, the Dragon Boat Festival or Duanwu. This celebrates an ancient Chinese poet named Qu Yuan who drowned himself in protest against corruption. We eat sticky rice dumplings called zongzi wrapped in bamboo leaves to remember him. There are exciting dragon boat racing competitions on lakes and rivers where teams of paddlers race long narrow boats decorated like dragons. I love watching them and cheering with my friends! We drink realgar wine which is bright yellow and hang up mugwort and calamus plants to ward off bad luck.
In autumn comes the Mid-Autumn Festival or Mooncake Festival. This celebrates the full harvest moon, which is the
biggest and brightest moon of the year. We eat delicious dense mooncakes filled with lotus seed paste, egg yolks, fruit, and nuts. My favorite part is carrying brightly lit lanterns in the evening while admiring the full moon. There are lantern parades and families get together to celebrate the bountiful harvest. Some places even have lantern riddles where you have to solve clever puzzles written on them.
The last big festival of the year is the Chongyang Festival in the ninth lunar month. It honors the elderly and reminds us to respect our ancestors and seniors. I visit my grandparents and great-grandparents and we eat special bokchoy and longevity noodles together. These long noodles symbolize a long life! I really enjoy learning about the traditions of these festivals from my family and school. Our festivals are such vibrant and meaningful celebrations of Chinese culture.
篇2
My Favorite Chinese Festivals
My name is Li Ming and I am a 3rd-grade student in China. One of the things I love most about my culture is the many wonderful traditional festivals we celebrate each year. These
festivals are filled with special foods, activities, and customs that make them so much fun!
The biggest festival is Spring Festival, also called Chinese New Year. It usually falls in late January or early February. Weeks before, my whole family helps clean our home from top to bottom to sweep away any bad luck from the old year. We decorate with red lanterns, couplets, and papercuttings. On New Year's Eve, we gather for a huge reunion dinner with all kinds of delicious dishes like dumplings, fish, and nian gao (sticky rice cake).
After dinner, I love watching the amazing TV special that's broadcast across China featuring dancers, acrobats, comedy sketches, and more. At midnight, we set off firecrackers and fireworks to welcome the new year. For the next two weeks, it's one big party! My favorite part is receiving little red envelopes stuffed with "lucky money" from my parents and relatives. I also enjoy the dragon dances, lion dances, and eating lots of sweet treats and tangy tangerines.
Another fun festival is the Lantern Festival, celebrated on the 15th day of the first lunar month. My grandparents take me to see the dazzling lantern displays in parks and public squares. We eat yuanxiao (sticky rice balls) and try to solve the riddles written
on the lanterns. Sometimes there are even dragon and lion dances in the evening!
In the spring, we celebrate Qingming Festival by visiting the graves of our ancestors. We clean off the gravestones, lay down fresh flowers, burn incense, and make food offerings. It's a way to honor and remember our family members who came before us.
One of the most exciting festivals is the Dragon Boat Festival in late spring/early summer. My parents take me to watch the exciting dragon boat races, where teams of paddlers propel these long narrow boats shaped like dragons through the water. We eat delicious zongzi (sticky rice dumplings wrapped in bamboo leaves) and drink realgar wine. There are also fun activities like hanging up herbiragrams (pictures made from plants) and wearing perfumed pouches to ward off evil.
My birthday is in the summer, so the Ghost Festival in late summer/early fall always feels extra spooky to me! This festival honors our ancestors' spirits. We burn paper money and other offerings for the spirits, along with fruits and other foods. I try not to stay out too late at night in case I encounter any ghosts!
The Mid-Autumn Festival in the fall is probably my second favorite after Spring Festival. We eat delicious mooncakes (dense
pastries stuffed with lotus seed paste or other fillings) and admire the full harvest moon, which is said to be the brightest of the year. My whole family goes out to gaze at the moon together and we kids carry brightly-lit lanterns. It's just a magical evening!
There are also other fun festivals like the Qixi Festival (Chinese Valentine's Day), the Double Ninth Festival, and the Laba Festival. Each one has its own unique traditions and activities that I look forward to every year. Celebrating these festivals makes me feel so connected to my heritage and reminds me how lucky I am to be part of such an amazing culture. What other kid gets to enjoy so many fun holidays and traditions?
I can't imagine a year without them!
篇3
My Favorite Chinese Festivals
As a young student in China, I really enjoy our country's rich traditions and colorful festivals throughout the year. Each one is an opportunity to spend time with family, eat delicious foods, and experience the vibrant cultural heritage that makes China so special.
One of my favorite festivals is the Spring Festival, also known as Chinese New Year. It usually falls sometime in late January or
early February. The weeks leading up to it are full of excitement as we decorate our homes with red lanterns, couplets with auspicious sayings, and depictions of the zodiac animal for that year. On New Year's Eve, we gather for a huge reunion dinner with all our relatives. The meals always include dumplings and other symbolic dishes like a whole fish for prosperity. After dinner, we watch the New Year's Gala on TV and set off firecrackers at midnight to welcome the new year. The next two weeks are filled with visiting friends and family, exchanging red envelopes with lucky money, and enjoying delicious feasts.
Another festival I eagerly anticipate each year is the Lantern Festival, which occurs on the 15th day of the first lunar month. It celebrates the end of the Spring Festival season with nighttime lantern displays and activities like eating sweet rice balls called yuanxiao and riddle-guessing on lanterns. One of my favorite traditions is watching the dazzling lantern shows in parks and public spaces. The lanterns come in all shapes and sizes, from simple hung lanterns to enormously elaborate scenery displays illuminated with thousands of lanterns. Some even have moving parts powered by foot pedals or mechanics! The Lantern Festival is truly a feast for the eyes.
Another important festival is the Qingming Festival, also known as Tomb Sweeping Day. We use this occasion in early April to pay respects to our ancestors by tidying up their gravesites and making offerings like fresh flowers, fruits, and burning incense and spirit money. Many families will have a picnic gathering by their ancestors' tombs. Even though its origins are somber, I enjoy this festival for the opportunity to remember my ancestors and share stories about them with my elders. After cleaning the tombs, we often go flying kites which is another Qingming tradition.
One of the most visually spectacular festivals is the Dragon Boat Festival in June. Colorful dragon boat racing teams energetically paddle beautifully decorated boats, drumming in rhythm as they race. Aside from the races, this festival celebrates the life of Qu Yuan, a famous poet and minister. We eat sticky rice dumplings called zongzi which are wrapped in bamboo or reed leaves. I really enjoy these savory dumplings stuffed with different fillings like egg, meat, mushrooms, and sweet bean paste. The dragon boat racing is also thrilling to watch!
Another fun festival is the Mid-Autumn Festival in September when we celebrate the fall harvests. The full moon on this day is considered the brightest and most beautiful moon of
the year. Typical activities include eating mooncakes (dense pastries with sweet fillings), carrying brightly lit lanterns, and enjoying spending time with family under the full moon. In my grandparents' village, we would also watch folk opera and dance performances in the town square to celebrate. I have many fond memories of this cheerful harvest festival as a child.
While these are certainly the most significant traditional festivals, there are many others that add richness and festivity throughout the year. Holidays like the Laba Festival, Qixi Festival, Double Ninth Festival, and Winter Solstice each have their own customs and significance. Even regular occurrences like the Lunar New Month or annual family reunions carry ceremonial weight.
All of these festivals play an integral role in passing down our culture's heritage to future generations like me. From the red envelopes and firecrackers of Spring Festival to the zongzi of Dragon Boat Festival and mooncakes of Mid-Autumn, each custom is steeped in meaningful symbolism and rich traditions. These celebrated holidays truly make me appreciate the long, proud history and vibrant cultural identity of the Chinese people that I am fortunate to be a part of. While the rest of the world has
their own traditions, I feel very blessed to be able to participate in and learn about my ancestral festivals each year.
篇4
My Favorite Chinese Festivals
I love the traditional festivals we celebrate in China! They are filled with fun activities, delicious foods, and special customs. My favorite festival is definitely Chinese New Year.
During Chinese New Year, everything is decorated in bright red. Red is considered a lucky color that scares away evil spirits. My family hangs red lanterns and scrolls with words of good fortune on the doors and windows. We also put out a tree with red decorations and red envelopes filled with money hung on the branches as symbols of wealth and luck for the new year.
A week before the new year, my mom goes shopping for all the special ingredients to make dumplings, noodles, fish, and other lucky foods. In the days leading up to it, we thoroughly clean our home from top to bottom to sweep away any bad luck from the old year. Then right before the new year arrives at midnight, we open all the doors and windows to let the new good luck enter.
When the new year begins, we set off firecrackers and watch beautiful firework displays light up the sky. The loud noises are supposed to scare off monsters and evil spirits. We gather together as a family for a huge feast with all the lucky foods my mom prepared. The fish is always served with the head and tail kept on to represent a good start and finish to the new year. And we eat dumplings at midnight because their shape resembles old Chinese money pouches.
For the first week of the new year, we don't do any cleaning or hard work. We just relax, visit with relatives and friends, and eat lots of yummy snacks and candies. Kids receive red envelopes filled with money as gifts to wish them a prosperous new year. I always look forward to seeing how much I get!
The Lantern Festival happens on the 15th day of the new year and marks the end of the celebrations. Families go out at night to look at the brightly lit lanterns hung everywhere and eat sweet rice balls called tangyuan. On this night, all the red decorations finally come down.
Another one of my favorite celebrations is the Mid-Autumn Festival. This holiday honors the full moon and celebrates the yearly harvest. My grandparents tell me ancient legends about a brave archer who shot down nine suns that were burning up the
earth, leaving only one in the sky. That one sun is the full, bright moon we admire during this festival.
For the Mid-Autumn Festival, my family gets together to eat mooncakes, which are round pastries filled with lotus seed paste or other sweet fillings. The shape of the mooncakes is supposed to look like the full moon in the sky. We also admire the full harvest moon while enjoying the cool fall evening outside. Children get to carry around brightly lit lanterns too.
The Dragon Boat Festival in the summer is exciting as well. My friends and I love watching the dragon boat races, where lots of paddlers make a long narrow boat in the shape of a dragon skim across the water. The boats are painted with a dragon's head at the front and tail at the back while the paddlers make the body wiggle like a real dragon.
For this festival, we eat delicious sticky rice dumplings wrapped up in bamboo leaves called zongzi. They are shaped like little pyramids or triangles. The funny story is that these dumplings were originally made to look like the cloth wrapping medicine, so people could secretly pass them to a famous poet who had been banned from burying his dead friend properly. Now we just enjoy eating them!
I feel so lucky to be able to experience these amazing Chinese traditions every year. They bring my family together and connect me to my heritage. I can't wait to pass along these wonderful festivals to my own children someday!
篇5
My Favorite Chinese Festivals
Hi everyone! My name is Xiaoming and I'm 9 years old. I love the different festivals we celebrate each year in China. There are so many fun traditions and yummy foods to enjoy! Let me tell you about some of my favorites.
Chinese New Year is probably the biggest and most exciting festival. It usually happens in late January or early February based on the lunar calendar. Leading up to New Year's Day, my family does a huge cleaning of our home to sweep away any bad luck from the previous year. We decorate with red lanterns, couplets with lucky sayings, and paper cut-outs.
On New Year's Eve, we have a huge reunion dinner with all my aunts, uncles, grandparents and cousins. My grandma makes delicious dumplings and we watch the New Year's Gala show on TV while eating snacks like sunflower seeds and candies. At midnight, we light firecrackers and fireworks to scare away evil
spirits! The best part is getting lucky red envelopes with money inside from my parents and grandparents.
For the next couple weeks, it's non-stop visiting friends and relatives while wearing new clothes. I love watching the dragon and lion dances performed by dancers holding the colorful, elaborate costumes. At temples, people burn incense and make offerings to deities for good luck.
Another fun festival is the Lantern Festival, which falls on the 15th day of the Lunar New Year. My brother and I love carrying our own lanterns and joining the night lantern parade in the park. There are huge lantern sculptures shaped like animals or mythical creatures. We eat sweet rice balls called tangyuan which symbolize reunion and togetherness.
The Qingming Festival in early April is a solemn occasion to honor our ancestors. My parents take me to tend the graves of my great-grandparents by clearing weeds, making offerings of food, and burning incense and paper money. It's a way to express our gratitude and respect for those who came before us.
The Dragon Boat Festival is one of the most exciting with boat races and eating delicious zongzi (sticky rice dumplings wrapped in bamboo leaves). The boats are brightly decorated with dragon heads and tails. Zongzi can be sweet or savory
fillings wrapped inside glutinous rice. I like the sweet ones filled with red bean paste or yellow bean paste. The races reenact the search for the beloved poet Qu Yuan who drowned himself in protest against corrupt rulers.
For the Qixi Festival, also called Chinese Valentine's Day, I help my mom put up decorations with romantic phrases and images of a cowherder and weaving maid from an ancient folk tale. It's a day to appreciate love and romance. We give gifts like chocolates and flowers, or go out for a special family dinner.
My absolute favorite though has to be the Mid-Autumn Festival! It happens when the moon is brightest and fullest in September or early October. My family gets together to admire the beautiful full moon and eat mooncakes, which are sweet dense pastries with fillings like lotus seed paste, egg yolk, or red bean paste. We try to solve riddles written on the mooncakes.
On Mid-Autumn night, we carry brightly glowing lanterns and walk around the neighborhood looking for the best spot to moon gaze. Everywhere you look there are glowing lanterns hanging and families out enjoying the night. It's such a magical atmosphere! I feel so happy surrounded by my loved ones celebrating the fall harvest and full moon.
I love learning about the origins and customs behind these traditional festivals rooted in Chinese culture and history. Celebrating them connects me to my heritage. While the reasons may be different, I think spending quality time with family over special foods and activities is important in every culture. Maybe you can share about your own favorite festivals and holidays?
篇6
Chinese Festivals: A Colorful Celebration of Traditions
As a third-grader, I find Chinese festivals incredibly fascinating. They are not just occasions for merriment and feasting but also an opportunity to learn about our rich cultural heritage. Each festival has its unique customs, stories, and symbolism that have been passed down for generations.
The most significant and widely celebrated festival in China is the Spring Festival, also known as Chinese New Year. It marks the beginning of the new lunar year and is a time for family reunions, exchanging gifts, and enjoying delicious traditional dishes like dumplings and nian gao (a sticky rice cake). The highlight of this festival is the spectacular fireworks display that illuminates the night sky, believed to drive away evil spirits and bring good luck.
Another exciting festival is the Lantern Festival, which falls on the fifteenth day of the first lunar month. During this festival, we carry beautifully crafted lanterns and participate in
riddle-guessing games. The streets are adorned with colorful lanterns, creating a magical atmosphere. My favorite part is the Dragon Dance, where a long, serpentine Dragon is brought to life by a team of skilled performers, symbolizing power, good luck, and prosperity.
The Dragon Boat Festival, celebrated on the fifth day of the fifth lunar month, is also a unique and thrilling event. It commemorates the life and death of the famous poet Qu Yuan, who sacrificed himself to protest against corruption. During this festival, we watch intense dragon boat races and enjoy zongzi, a delicious sticky rice dumpling wrapped in bamboo leaves.
The Mid-Autumn Festival, or Moon Festival, is another beloved celebration that falls on the fifteenth day of the eighth lunar month. It is a time to admire the beautiful full moon and gather with family and friends to enjoy mooncakes, a rich pastry filled with lotus seed paste or other sweet fillings. Carrying brightly lit lanterns and watching the mesmerizing moon is a cherished tradition.
The Qingming Festival, also known as Tomb Sweeping Day, is a solemn occasion where we honor our ancestors by visiting their graves, cleaning the tombstones, and offering sacrifices such as food, incense, and paper money. It is a time to reflect on our roots and pay respect to those who came before us.
Each of these festivals has its unique customs, symbolism, and significance, but they all share a common thread – the celebration of our rich cultural heritage, the importance of family, and the appreciation of nature's cycles. Participating in these festivals not only brings joy and excitement but also instills in us a deep sense of pride and connection to our Chinese roots.
As a young student, I feel fortunate to experience these vibrant traditions firsthand. They teach me valuable lessons about respect, gratitude, and the beauty of our diverse cultural tapestry. I eagerly look forward to these festivals each year, as they provide a window into the past while creating cherished memories for the future.。