关于美食的英语演讲稿
关于美食的三分钟英文演讲
关于美食的三分钟英文演讲美食的三分钟英文篇一Today I am going to tell you a true story about a life-altering event that happened to an old hunter from Tibet’s northern lands.Early in the morning, the hunter saw a group of Tibetan antelopes on grass hill near his tent. He rushed out of his tent and mounted his horse with his rifle. The antelopes all quickly ran away except one. A strong, fat one ran only a few steps and came back. It looked imploringly at him, stepped up towards him and then knelt on its knees with tears streaming down from its eyes. Feeling softhearted for a flashing moment, the hunter did not pull the trigger. But after he shut his eyes, pulled the trigger and the antelope fell onto the ground in a kneeling position with discernible tears still on its face.The old hunter restlessly cut the Tibetan antelope open. What he had saw made him choke on his breath and the knife fell on the ground with a crash. He saw a baby antelope lying in the womb, surely dead. All of a sudden he realized why the antelope was strong and fat and why it heavily knelt before him and cried: It was imploring him to have mercy on its baby!The old hunter buried the antelope and its unborn baby together with his hunting rifle that day…I will never forget this story. Today I told it to more people and I’d like to point out: In the world the kneeling of loving mothers, whatever of human being or animal is sacred. Lives of all kinds are equal. Let us care about the nature, care about our life with our affection and respect to the life. Hopefully we could live harmoniously, as part of nature.美食的三分钟英文演讲稿篇二We eat because we need food, but we cook because we love food. That love is fueled by the tangy heat of spices and nurtured by the flowery aroma of herbs. Seasonings play a minimal nutritional role in our diet. They play to our senses. They make us want another bite.Insted of using milk to make scrambled eggs, you can use water so the eggs won't burn OR stick!I'll tell you how to cook Roasted Portobello Caps.Preheat oven to 200°C. Coat a rimmed baking sheet or roasting pan with cooking spray.Place mushroom caps, gill-side up, on the prepared pan. Sprinkle with 1/8 teaspoon salt and pepper. Roast until tender, about 20 minutes.美食的三分钟英文演讲稿篇三Snake soup is among the most treasured sou ps in China. Then there are also snake gall an d blood mixed in liquor which supposedly will brighten your eyes. Some "westernized" Chin ese would suggest that if Adam and Eve had been Chinese we humans would still be in the Garden of Eden as they would have eaten the snake. Chopsticks are the main table utensils in Chin a. Chinese children starts with a spoon but wi ll adapt to chopsticks as early as when he jus t turns one. As a gift chopsticks symbolize str aightforwardness, because of its shape. Chin ese chopsticks don't have pointed tip, unlike t he Japanese style that is refined to pick out t he bones for their main diet, fish. Chinese cho psticks are mostly of bamboo, but today there are more and more wooden ones and plastic ones.。
美食的英语演讲稿5篇
美食的英语演讲稿5篇美食,顾名思义就是美味的食物,贵的有山珍海味,便宜的有街边小吃.其实美食是不分贵贱的,只要是自己喜欢的,都可以称之为美食.用中文介绍美食,大家就写得多了,那么用英语如何介绍美食呢?这里给大家分享一些关于关于美食的英语演讲稿,供大家参考.关于美食的英语演讲稿1dumpling is a traditional chinese food. On the lunar new year s day mostfamilies make a lot of delicious dumplings. To make them follow this easyprocess.The first step is to mi_ the flour with water. when the dough is ready wecan begin to make dumpling wrappers. we use a rolling pole to roll the doughinto small thin and round pieces so that they will be easy to cook. when thewrappers are done it s time to prepare the filling. Usually we use meat such asbeef or mutton and some vegetables such as cabbage or carrots for filling.Youmay actually choose whatever you like to put into it. we must chop those thingsinto small pieces.Then put some salt oil and other condiments into it and stirit evenly. When all these preparations are done we can start making dumplings.First put a spoonful of filling in the center of the wrapper. Then stick the twoopposite sides together and then the rest. Don t just cover the filling with thewrappers. The best shape of dumplings is that of a ship because when they areboiling in the pan they look like ships sailing in the sea. The smell can makeyour mouth water.饺子是中国的传统食物.在农历新年,大多数家庭都会包很多美味的饺子.要包成饺子,遵循以下那容易的步骤.第一步就是把面粉和水和在一起.和好面之后,我们可以开始擀皮.我们使用一个滚动杆,把它揉成又薄又小的圆形面皮,这样会比较容易煮.皮弄完后,就是弄馅的’时候了.通常我们用肉比如牛肉和羊肉还有蔬菜比如白菜和胡萝卜作馅.你可能选择任何你喜欢的馅包进去.我们必须把这些东西剁小.然后放上盐,油和其他调料搅拌它均匀.当所有这些准备工作都完成了我们就可以开始包饺子了.首先放一勺馅在皮的中心.然后把两个相反的两边粘在一起,然后就是其他的了.不只是只是把馅包在皮里面.饺子最好看的形状是像一艘船,因为当它们在锅里煮时,他们看起来就像是大海里的船只.它们的香味会让你流口水.关于美食的英语演讲稿2When it comes to Shuangliao, my hometown, it is not only beautiful inscenery, but also famous in the world for all kinds of snacks. A bite of it willmake your mouth linger and make your aftertaste endless. Northeast Jiaozi is oneof the snacks. Lets taste it with me!If you want to eat it, you have to make it. Ill teach you how to make it.First, make some noodles soft, then make them into a small dough, and then rollthe dough into a thin skin with a rolling pin. After rolling, it looks like abig moon. Then its time to make stuffing. Put whatever stuffing you like, fore_ample. I like to eat the flavor of leek and egg, so I choose some good leekand fresh egg, fry the egg first, and then put some seasoning, which can makethe dumplings more fragrant. Finally, mi_ them together, and the filling will bedone. Then, take out the rolled skin, wrap the stuffing, seal the mouth, andknead it about seven or eight times on the mouth. Dont squeeze the stuffing out,then put the wrapped dumplings into the pot together, and then wait.The dumplings we have been looking forward to will come out of the pot, andour mood will boil like the water for cooking dumplings. Soon the dumplings willbe cooked and float on the water like little Yuanbao. (remember not to cook toolong) they can be pulled out of the pot. Look at the crystal white dumplings,white, fat and lovely. No one can help but want to have a bite. Theinto_icatingtaste is in your mouth Long march. As the saying goes: its better to lie downthan to sit, and its better to eat than dumplings. . Bite open dumplings, thefragrance of leeks and the embellishment of golden eggs, is really a deliciousfood with good color, fragrance and taste.When you come to my hometown, I invite you to eat the Northeast jiaozi,which is a snack here. It will help you to have a good time. Come on!关于美食的英语演讲稿3China is very famous for its food in the world. There are many kinds offood in China. Theyre Cantonese food Sichuan food Shanghai food Hunan food andso on. Generally speaking Cantonese food is a bit light Sichuan food is very hotShanghai food is rather oily and Hunan dishes are very spicy having a strong andhot taste. Mapo Beancurd steamed fish sweet and sour pork ribs spring roll andmany Chinese dishes are very delicious. In the north of China people eat a lotof noodles and dumplings. In the south of China people eat a lot of rice andseafood. Chinese food is good in color flavor and taste. So I like it verymuch.中国因其美食而闻名世界.中国美食众多,其中包括粤菜.川菜.上海菜和湖南菜等等.总体来说,粤菜偏清淡,川菜很辣,上海菜很油,而湖南菜则有点辛辣的感觉.麻婆豆腐,清蒸鱼和糖醋排骨,春卷和许多中国菜肴都很美味.在中国北方,人们会经常吃饺子和面条.而在南方,人们则以米饭和海鲜为主.中国菜注重色香味俱全,所以我非常喜欢.关于美食的英语演讲稿4The most famous snack in my hometown is yuntun. Whenever I taste thisdelicious food, I feel rela_ed and happy.Be patient when eating yuntun. If you are in a hurry and want to eat one ata time, yuntun will burn your mouth full of bubbles. Eating yuntun is also verye_quisite. You can not only separate the skin from the sink, but also pierce theskin and eat for a long time. Guests who like spicy food can put some pepperbefore eating.On the National Day holiday, my mother took me to master Huangs wonton shopto taste the delicious wonton. They began to eat wonton. I saw that yuntun wasthick in skin and meat, attractive in color, with long drums, which made peoplereally want to eat one at a time. At this time. First, I picked up the pepperbottle and sprinkled pepper in the wonton soup. Then I picked the biggest oneand carefully pricked the skin with chopsticks. Suddenly, a fragrance curledinto my nostril. I couldnt help but drool. I took a bite of the skin first. Itsvery chewy. Then a mass of red meat ran out of yuntuns skin mischievously. Itseems to be looking at me mischievously. At this time, I can no longer resistthe temptation of the meat pit and cant wait to take a bite. The feeling oftenderness and smoothness comes naturally, which makes me not bear to swallowthe delicious and juicy yuntun. I just want to let yuntun taste in my mouth fora long time. I ate seven in a row, which made my belly swell. My mother said Iwas a glutton when she saw how delicious I was. Ah, who makes yuntun sodelicious! I would rather be a glutton, but also to taste this world food. Backhome, the fragrance of yuntun still overflows in the mouth!How about listening to my introduction, everyone must be drooling! Letshave a taste of this memorable food - yuntun bar!关于美食的英语演讲稿5There are different kinds of noodles in our country. In Shan_i the mostfamous noodle is sliced noodles in Guangdong it has dry fried noodles; in Sichuan people love spicy hot noodles very much. Born in Beijing and live inBeijing I love fried bean paste noodles the best.The fired bean paste noodles is very easy to cook. First of it you shouldslice the cucumber into pieces cook the soy bean and green bean for about tenminutes then put these material in a bowl. Second stir-frying the paste. Mi_ theminced meat ginger and green onion and then put them in the pan keep frying thepaste until you can smell the aroma. Last put the paste onto the noodles youhave prepare and add the cucumber soy bean and green bean to the noodles. Thefried bean paste noodles are done. If you have time you can try this I sure youwill love it.在我国,有各种各样的面条.在山西,最著名的面食是刀削面;在广东,最著名的是伊面;在四川,人们最爱的则是麻辣面.作为一个土生土长的北京人,我最爱炸酱面.炸酱面很容易烹饪.首先,你先把黄瓜切丝,把黄豆和青豆用沸水煮上十分钟,然后把这些材料装进碗里面备用.其次,烹制炸酱.把肉末.洋葱和葱花混合在一起,不停地翻炒,直到你闻到肉香.最后,把肉酱淋在煮好的面条上,再放上黄瓜丝.黄豆和青豆,炸酱面就算做好了.如果你有时间,你一定要试试.我保证你会爱上炸酱面的.关于美食的英语演讲稿。
美食的英语演讲稿（通用15篇）
美食的英语演讲稿美食的英语演讲稿（通用15篇）演讲稿的格式由称谓、开场白、主干、结尾等几部分组成。
在充满活力，日益开放的今天，演讲稿的使用越来越广泛，相信写演讲稿是一个让许多人都头痛的问题，以下是小编精心整理的美食的英语演讲稿，希望能够帮助到大家。
美食的英语演讲稿篇1As a country that pays great attention to courtesy our cuisine culture is deep rooted in China's history. As a visitor or guest in either a Chinese home orrestaurant you will find that table manners are essential and the distinctive courtesies displayed will invariably add to the enjoyment of your meals and keep you in high spirits!On the eighth day of the last month in the Chinese lunar calendar people will enjoy a nourishing porridge called 'La Ba Zhou'. In ancient times monks would kindly share all sorts of food grains with people and made them flavorful porridge on this particular day. People still keep this convention.In Central China when a baby is born the happy father will send red boiled eggs to announce the news. Eggs with a black pointed end and dots in an even number such as six or eight indicates a boy's birth; those without a black point and in an odd number like a five or seven will say the baby is a girl.In addition to these fish has always been used to suggest the accumulation of prosperity and wealth with meals on New Year's Eve.美食的英语演讲稿篇2China is very famous for its food in the world. There are many kinds of food in China. They're Cantonese food Sichuan foodShanghai food Hunan food and so on.Generally speaking Cantonese food is a bit light Sichuan food is very hot Shanghai food is rather oily and Hunan dishes are very spicy having a strong and hot taste. Mapo Beancurd steamed fish sweet and sour pork ribs spring roll and many Chinese dishes are very delicious. In the north of China people eat a lot of noodles and dumplings. In the south of China people eat a lot of rice and seafood. Chinese food is good in color flavor and taste. So I like it very much.美食的英语演讲稿篇3There are different kinds of noodles in our country. In Shanxi the most famous noodle is sliced noodles in Guangdong it has dry fried noodles; in Si chuan people love spicy hot noodles very much. Born in Beijing and live in Beijing I love fried bean paste noodles the best.The fired bean paste noodles is very easy to cook. First of it you should slice the cucumber into pieces cook the soy bean and green bean for about ten minutes then put these material in a bowl. Second stir-frying the paste. Mix the minced meat ginger and green onion and then put them in the pan keep frying the paste until you can smell the aroma. Last put the paste onto the noodles you have prepare and add the cucumber soy bean and green bean to the noodles. The fried bean paste noodles are done. If you have time you can try this I sure you will love it.美食的英语演讲稿篇4dumpling is a traditional chinese food. On the lunar new year' s day most families make a lot of delicious dumplings. To make them follow this easy process.The first step is to mix the flour with water. when the dough is ready we can begin to make dumpling wrappers. we use arolling pole to roll the dough into small thin and round pieces so that they will be easy to cook. when the wrappers are done it' s time to prepare the filling. Usually we use meat such as beef or mutton and some vegetables such as cabbage or carrots for filling.You may actually choose whatever you like to put into it. we must chop those things into small pieces.Then put some salt oil and other condiments into it and stir it evenly. When all these preparations are done we can start making dumplings. First put a spoonful of filling in the center of the wrapper. Then stick the two opposite sides together and then the rest. Don' t just cover the filling with the wrappers. The best shape of dumplings is that of a ship because when they are boiling in the pan they look like ships sailing in the sea. The smell can make your mouth water. 美食的英语演讲稿篇5Do you know what dish is the most popular in the cold winter in China? I know it’s hot pot. Hot pot is a Chinese tasteful folk dish. No matter in the north or in the south people like hot pot very much and every region has its local features. For example Sihuan hot pot is hot while Guangdong hot pot is famous for its fresh. Usually there is a metal hot pot in the middle of table.When the soup in the pot is kept simmering dishes are put into the pot. Beef mutton fish and vegetables are the main dishes. It is extremely popular in winter because it can keep the dishes warm all the time. And the atmosphere is hot too. Friends or relatives sit down together to have a feast. It’s a good way to relax.美食的`英语演讲稿篇6Jiaozi(chinese Dumpling) is a traditional chinese food ,which is essentionduring holidays in nor thern china.Chinese dumpling becomes one of the mostwidely love food in china.Chinese dumpling is one of the most important foods in chinese newyear.Since the shape of chinese dumpling is similar to ancient chinese gold orsilier ingots ,they symbolize wealth .Traditional,th e members of a family gettogeter to make dumplings during the New Year's Eve.They may hide a coin in oneof the dumplings. The person who finds the coin will likely have a good fortunein the New Year.Chinese dumpling is also popular in other chinese holidays orfestivals,so it is part of the chinese culture or traditional.Chinese dumpling is a delicious food.You can make avariety of chinesedumplings using different filling based on your taste and how variousingredients mixed together by you .Making dumpling is really teamwork .Usually all family members will jointhe work .Some people starte to make dupling when they were kids in the family,so most chinese know how to make dumpling .Many foreigners are found of dumpling and interested in making dumpling.They are very glad to join the work .美食的英语演讲稿篇7My hometown is in Shaanxi, where there are many specialties and scenery.Although Shaanxi cuisine has not entered the eight major cuisines of China, themutton paomo and Qishan saozi noodles in Shaanxi are very good. Next, I willtalk about the mutton steamed bun in Shaanxi.In fact, we all know how to eat lamb paomo. We must break the bun intopieces. It is said that the soup of lamb paomo is very mellow. If you dont eatmutton and steamed bun in Shaanxi, its white. Be sure to eat. There is also amirror cake here. Its sweet and delicious, and the color is very beautiful.There are many delicacies in Shaanxi. I wont tell you one byone here.Welcome to Shaanxi.Thank you!美食的英语演讲稿篇8The most famous snack in my hometown is yuntun. Whenever I taste thisdelicious food, I feel relaxed and happy.Be patient when eating yuntun. If you are in a hurry and want to eat one ata time, yuntun will burn your mouth full of bubbles. Eating yuntun is also veryexquisite. You can not only separate the skin from the sink, but also pierce theskin and eat for a long time. Guests who like spicy food can put some pepperbefore eating.On the National Day holiday, my mother took me to master Huangs wonton shopto taste the delicious wonton. They began to eat wonton. I saw that yuntun wasthick in skin and meat, attractive in color, with long drums, which made peoplereally want to eat one at a time. At this time. First, I picked up the pepperbottle and sprinkled pepper in the wonton soup. Then I picked the biggest oneand carefully pricked the skin with chopsticks. Suddenly, a fragrance curledinto my nostril. I couldnt help but drool. I took a bite of the skin first. Itsvery chewy. Then a mass of red meat ran out of yuntuns skin mischievously. Itseems to be looking at me mischievously. At this time, I can no longer resistthe temptation of the meat pit and cant wait to take a bite. The feeling oftenderness and smoothness comes naturally, which makes me not bear to swallowthe delicious and juicy yuntun. I just want to let yuntun taste in my mouth fora long time. I ate seven in a row, which made my belly swell. My mother said Iwas a glutton when she saw how delicious I was. Ah, who makes yuntun sodelicious! I would rather be a glutton, but also to taste this world food. Backhome, the fragrance of yuntun still overflows in the mouth!How about listening to my introduction, everyone must be drooling! Letshave a taste of this memorable food - yuntun bar! 美食的英语演讲稿篇9When it comes to Shuangliao, my hometown, it is not only beautiful inscenery, but also famous in the world for all kinds of snacks. A bite of it willmake your mouth linger and make your aftertaste endless. Northeast Jiaozi is oneof the snacks. Lets taste it with me!If you want to eat it, you have to make it. Ill teach you how to make it.First, make some noodles soft, then make them into a small dough, and then rollthe dough into a thin skin with a rolling pin. After rolling, it looks like abig moon. Then its time to make stuffing. Put whatever stuffing you like, forexample. I like to eat the flavor of leek and egg, so I choose some good leekand fresh egg, fry the egg first, and then put some seasoning, which can makethe dumplings more fragrant. Finally, mix them together, and the filling will bedone. Then, take out the rolled skin, wrap the stuffing, seal the mouth, andknead it about seven or eight times on the mouth. Dont squeeze the stuffing out,then put the wrapped dumplings into the pot together, and then wait.The dumplings we have been looking forward to will come out of the pot, andour mood will boil like the water for cooking dumplings. Soon the dumplings willbe cooked and float on the water like little Yuanbao. (remember not to cook toolong) they can be pulled out of the pot. Look at the crystal white dumplings,white, fat and lovely. No one can help but want to have a bite. The intoxicatingtaste is in your mouth Long march. As the saying goes: "its better to lie downthan to sit, and its better to eat than dumplings."Bite open dumplings, thefragrance of leeks and the embellishment of golden eggs, is really adeliciousfood with good color, fragrance and taste.When you come to my hometown, I invite you to eat the Northeast jiaozi,which is a snack here. It will help you to have a good time. Come on!美食的英语演讲稿篇10As we all know, we are what we eat. Therefore, it’s very important for us to form healthy eating habits. However, bad eating habits are still very common among us students. Some of us often go to school without breakfast; some like to have snacks; some others are particular about food; and still some eat or drink too much. All these bad habits will surely do harm to our health.To keep fit, we should have various healthy diets, which generally include proper amounts of fish, meat, vegetables, fruit as well as main food. Besides, we’d better have meals regularly.In my opinion, we should try to develop healthy eating habits to build up a strong body. Only in this way can we have enough energy to study better.That’s all. Thank you!美食的英语演讲稿篇11Famous for its abundance and exquisite,Chinese food culture has occupied animportant part in the nation's tradition cultures.China is of long history witha vast territory.Due to the diversity of the climate,products and customs,thereare widely different food styles and taste in local regions.Through creation bypast dynasties,the long standing cooking art has formed rich and colorful localdishes.Among them,"the eight major dishes" enjoys the upper reputation,whichconsists of Shangdong,Chekiang,Sichuan,Jiangshu,Guangdong,Hunan,Fujia n andAnhwei.Shandong dishes are divided into two factions as Tsinan andJiaodongdishes.They are good at clear dishes,pure but not greasy.Sichuan dishes haveenjoyed the fame that every dish has its own characteristic and none two sharethe same taste.They are also famous for pocked,peppery and savor taste.Chengduand Chongqing dishes are two mail branches.Jiangsu dishes lay stress on the original taste with proper sweetness andsalty.They consist of Yangzhou,Suzhou and Nanking branches.Chekiang dishes areboth delicious and sweet smelling,both soft and slide,clean and not greasy.Theyconsist of Hangzhou,Ningbo and Shaoxing branches.Guangdong dishes haveGuangzhou,Chaozhou and Dongjiang three styles of dishes.They are good at choiceseafood and pay more attention to the cooking skills.They act carefully at lightfood with tender and slide taste,from which they earn the praise of " It has abest taste in only in Guangzhou." Hunan dishes consist of Xiangjian,DongtingLake and Xiangxi coteau three local dishes.Their tastes lay stress on thick,aridand peppery food,mostly using seasoning like hot peppery,shallot andcapsicum.Minghou,Fuzhou Ximen and Quanzhou dishes are the representatives ofFujian dishes.They use choice seafood as the main material with elaboratelycooks beautiful color and delicious taste of oil.They are good atfrying,gliding,decocting and pay attention to the dishes' sweetness,salty,andthe appearance.The most distinct features are their "pickled taste".Anhwuidishes pay more attention to the taste,color of dishes and the temperature tocook them.They are expert in cooking delicacies from mountains and sea.Inaddition to the eight major dishes,there are Beijing dishes,shanghaidishes,Hubei dishes,liangning dishes,Henan dishes which also enjoy greatreputation.What's more,thesteamed dishes and vegetable dishes have their owncharms.Actually,Chinese dishes have earned world's fame.The Chinese eateriescould be found everywhere throughout the world.Many foreigners regard having aChinese meal as a high honor.美食的英语演讲稿篇12good morning, ladies and gentlemen, today i would like to make a speech, the theme is the dream of life.yes, we know that everyone has a dream, you, i am no exception. dream is that what? i have been told that dream is looking for people longing things, i was told, is the dream of people's spiritual sustenance, i think all including on the inside, wow, do you think, when we, with a pure heart to pursue the dream, it is how good things ah. in our lives, dream is the driving force of our success, we can be compared to the lack of fuel cars, dream like fuel, the more fuel added, cars on the far more open. tu, i, for one bar, to become a famous singer is my dream. countless times i have fantasies i stand by all the viewers stage , holding a microphone, and then as chun-chieh lin, the same grid or as cao. so, but also because there is this dream, i can keep music sentiment sublimation.in short, as long as you do not open up on the dream of perseverance, you will be able to stand on a higher position than others to enjoy even more beautiful scenery.snake soup is among the most treasured soups in china. then there are also snake gall and blood mixed in liquor which supposedly will brighten your eyes. some "westernized" chinese would suggest that if adam and eve had been chinese we humans would still be in the garden of eden as they would have eaten the snake.chopsticks are the main table utensils in china. chinese children starts with a spoon but will adapt to chopsticks as early as when he just turns one. as a gift chopsticks symbolize straightforwardness, because of its shape. chinese chopsticks don't have pointed tip, unlike the japanese style that is refined to pick out the bones for their main diet, fish. chinese chopsticks are mostly of bamboo, but today there are more and more wooden ones and plastic ones.chinese food is famous all over the world if you ask a foreigner how about chinese food they will be full of praise.when we see the movie chinese food is praised by the people. recently there is a famous movie called a bite of china the movie is popular it introduces chinese food from different places. the audience is attracted by the delicious food they never thought chinese food would be so various. now the second part of the movie has been made out more and more chinese traditional food has been introduced. after appreciating the movie i begin to learn more about chinese food i want to have taste of them. i am so proud of our food when we talk about it to foreign friends we can feel their favor of our food. the food is part of our culture they should be inherited.chinese food chinese are famous for their cuisine. chinese are the ultimate gourmet. especially in south china, they would say they'd eat everything th at has four legs besides the dinner table, ever ything that has two wings besides a plane. m any of the dishes served in china may really s urprise newcomers. and many of these dishe s are so called medicinal dishes believed to h ave extraordinary nutritional value, including shark fin, swallow nest.snake soup is among the most treasured sou ps in china. then there are also snake gall an d blood mixed in liquor whichsupposedly will brighten your eyes. some "westernized" chin ese would suggest that if adam and eve had been chinese we humans would still be in the garden of eden as they would have eaten the snake.美食的英语演讲稿篇13Over the past couple of years, several cases of the food scandal have been disclosed on various dia. The probleof food security has be a hot button across society. The prevalence of food insecurity has greatly iacted public health, which the governnt could not afford to ignore.Leather lk, substandard lk powder, illegal cooking oil exposed in recent years. It’s greatly influence our live.There are a couple of driving forces, I would argue, behind this undesirable tide. First, in the course of the rapid econoc evolution, we ignore ral education, giving rise to the rising rate of the proble More iortantly, the lack of adequate regulation and punishnt on those illegal producers enforces the trend.In fact, the poisonous food associated with Japan. In China, a variety of pesticides, antibiotics, antibiotics are froJapan. In a nner of speaking, the probleof Chinese food should be attributed to Japan.In 1990s, Japanesepanies were optistic about China's cheap labor and the huge rket potential. And then the Japanesepanies have entered China with the tide of reforand opening up. In 1980s, Japan began to surge in China's pesticide export. In 1984, export volu had reached 26.5 billion yen. It’s irresponsible that Japanesepanies take pesticides and antibiotics to China. In addition, Japan did not give a detailed description of the pesticides.Our country also ke a list of healthy food additives and solaw about it. However, ny food nufacturers do not obey it and use lots of illegal food additives .These food additives are harul to our body .For exale, sanlu lk powder is added in illegal checals. If babies eat it, they will get gallstone disease. Another hot button is illegal cooking oil. Many restaurants use the illegal cooking oil to reduce the cost so they can get re profits .However, the illegal cooking oil contains a large of checals that will cause cancer .So it is very terrible.I observe that profits drive ny food producers tot illegal things. They ai to gain re ney at the expense of consurs’ health. Second, the overuse of agricultural pesticide has resulted in the degradation of food quality. The excessive pesticide bears enorus health hazard for people. Furtherre, so food producers inject hornes into dostic anils so as to ke thegrow re quickly and thus they can turn in re profit. As a result, people’s health has been seriously disturbed.Though ny other countries, even countries like the U.S. and Japan, have also experienced food safety crises in so periods of their developnt, ybe none of thehas witnessed food safety proble on such a large scale and during such a long period of ti. Actually, probletic food products had been with us for quite a long ti before we realized theand alst no single food or even drink can be claid absolutely safe. Flours y contain too ch checals like brightener that can turn theinto the desirable color; at ght have been produced by anils that have consud checals to add to the red part of at; vegetables y have too ch reants of pesticides on their leaves; even lk and other beverages y have in thepoisonous checals to ke thesll flagrant and tasty.There is no denying the fact that food safety is a grave problewith which this country is confronted. A joke goes that everyone who can survive in China can survive in any other partof the world, which ans that the test one faces in China in ter of food safety is the gravest in the world. The st notable instance ght be the notorious San Lu lk powder scandal which has drawn considerable publicity in the past nths. Causing kidney stones ang thousands of infants and deaths of so of the the lk powder containing overdose lane is but one exale of nurous substandard food products in this country. While blang those wrongdoers and syathizing those victi, we st exane the fundantal causes of the probleand work out effective solutions.Why are substandard food products so raant in China? Poor supervision and law enforcent ght be the leading reason. Actually, we do have such departnts as the bureau of food safety supervision and adnistration and the bureau of industry andrce in various levels of the governnt, but are they really functioning or fulfilling their duties? The answer is st possibly no. We do not have to go to factories or rkets to check their perfornce. We only need to go and have a look at those restaurants to know that those bureaus are not working. I believe that every one of us has noticed that tableware is not properly sanitized in so restaurants but no one says or does anything about that phenonon.Truly, so will conde those nufacturers as ioral and profit-hunting, but it is nothing to bla for an enterprise to go after returns within the lit of law and alst allpanies will take the risk if the cost of producing substandard food is as low as it used to be.We needn’t go far to see the disastrous consequences of the food safety crisis. Not only are people’s health and lives directly threatened, but trendous aunts of resources are wasted. The thousands of tons of lk powder burned to ashes is a case in point. Furtherre, an atsphere of dishonesty and disbelief will perate the entire society, which will not only hinder the developntof econo but will ruin the nation spiritually.Therefore, it is high ti that pertinent laws and regulations were worked out and rigidly enforced to crack down on any production and circulation of substandard food products. Meanwhile, inactive and ipetent civil servants should be iediately purged frothe teaof food safety supervision and adnistration. Only with these asures taken can we expect a bright future of this nation.美食的英语演讲稿篇14There are many many foods we can eat, such as apple, banana, pear, carrot, onion, orange, potato and many others. My father likes to eat very thing, expect it is not be able to eat. My mother likes to eat vegetables and fruits, she usually eat some meat. I like to eat meat, and fruits, too, but I do not like to eat vegetables, and apple is favorite food.It is very tasty and has many things, which our body need; they also can clean our teeth. Some of them are red, some of them are green. I like to eat the red ones, because they look nicer than the green ones. Apples are very useful, someone say apple can make people more beautiful and strong. I do not think apples can make us more beautiful and strong, but I believe someone who always eats apples will be more health than someone who does not like to eat apples will not be very strong!美食的英语演讲稿篇15hi, my name is xxx. as a secretary in the fda, i would like to tell you something about food safety in the united states in both federal-level and state-level.food safety is a scientific discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. this includes a number of routines that should be followedto avoid potentially severe health hazards. food can transmit disease from person to person as well as serve as a growth medium for bacteria that can cause food poisoning. debates on genetic food safety include such issues as impact of genetically modified food on health of further generations and genetic pollution of environment, which can destroy natural biological diversity. in developed countries there are intricate standards for food preparation, whereas in lesser developed countries the main issue is simply the availability of adequate safe water, which is usually a critical item.federal-level regulation.the food and drug administration publishes the food code, a model set of guidelines and procedures that assists food control jurisdictions by providing a scientifically sound technical and legal basis for regulating the retail and food service industries, including restaurants, grocery stores and institutional foodservice providers such as nursing homes. regulatory agencies at all levels of government in the united states use the fda food code to develop or food safety rules in their jurisdictions that are consistent with national food regulatory policy. according to the fda, 48 of 56 states and territories, representing 79% of the u.s. population, have adopted food codes patterned after one of the five versions of the food code, beginning with the 1993 edition.。
关于美食的英语演讲稿带翻译
关于美食的英语演讲稿带翻译篇一China is very famous for its food in the world. There are many kinds of food in China. They're Cantonese food Sichuan food Shanghai food Hunan food and so on. Generally speaking Cantonese food is a bit light Sichuan food is very hot Shanghai food is rather oily and Hunan dishes are very spicy having a strong and hot taste. Mapo Beancurd steamed fish sweet and sour pork ribs spring roll and many Chinese dishes are very delicious. In the north of China people eat a lot of noodles and dumplings. In the south of China people eat a lot of rice and seafood. Chinese food is good in color flavor and taste. So I like it very much.中国因其美食而闻名世界。
中国美食众多，其中包括粤菜、川菜、上海菜和湖南菜等等。
总体来说，粤菜偏清淡，川菜很辣，上海菜很油，而湖南菜则有点辛辣的感觉。
麻婆豆腐，清蒸鱼和糖醋排骨，春卷和许多中国菜肴都很美味。
在中国北方，人们会经常吃饺子和面条。
而在南方，人们则以米饭和海鲜为主。
中国菜注重色香味俱全，所以我非常喜欢。
关于美食的英语演讲稿带翻译篇二There are different kinds of noodles in our country. In Shanxi the most famous noodle is sliced noodles in Guangdong it has dry fried noodles; in Si chuan people love spicy hot noodles very much. Born in Beijing and live in Beijing I love fried bean paste noodles the best.在我国，有各种各样的面条。
食物英语演讲稿三分钟5篇
食物英语演讲稿三分钟5篇学好英语口语的好处非常多,可以丰富你的知识,提升个人能力,方便与外国友人进行交流,同时可以锻炼你的思维能力、记忆力、反应能力。
下面是小编整理的食物英语演讲稿三分钟，欢迎大家阅读分享借鉴。
食物英语演讲稿三分钟1Jiaozi(chinese Dumpling) is a traditional chinese food ,which is essention during holidays in nor thern china.Chinese dumpling becomes one of the most widely love food in china.Chinese dumpling is one of the most important foods in chinese new year.Since the shape of chinese dumpling is similar to ancient chinese gold or silier ingots ,they symbolize wealth .Traditional,th e members of a family get togeter to make dumplings during the New Year's Eve.They may hide a coin in one of the dumplings. The person who finds the coin will likely have a good fortune in the New Year.Chinese dumpling is also popular in other chinese holidays or festivals,so it is part of the chinese culture or traditional.Chinese dumpling is a delicious food.You can make avariety of chinese dumplings using different filling based on your taste and how various ingredients mixed together by you .Making dumpling is really teamwork .Usually all family members will join the work .Some people starte to make dupling when they were kids in the family ,so most chinese know how to make dumpling .Many foreigners are found of dumpling and interested in making dumpling. They are very glad to join the work .食物英语演讲稿三分钟2There are different kinds of noodles in our country. In Shanxi the most famous noodle is sliced noodles in Guangdong it hasdry fried noodles; in Si chuan people love spicy hot noodles very much. Born in Beijing and live in Beijing I love fried bean paste noodles the best.The fired bean paste noodles is very easy to cook. First of it you should slice the cucumber into pieces cook the soy bean and green bean for about ten minutes then put these material in a bowl. Second stir-frying the paste. Mix the minced meat ginger and green onion and then put them in the pan keep frying the paste until you can smell the aroma. Last put the paste onto the noodles you have prepare and add the cucumber soy bean and green bean to the noodles. The fried bean paste noodles are done. If you have time you can try this I sure you will love it.食物英语演讲稿三分钟3good morning, my dear teachers and my friends.it is my great pleasure to stand here to have a speech, T oday i am going to talk about”food safety”.〈Mention the food safety, people's hearts are unusual interest, concern. Because with economic and social progress, economic globalization continues, people food culture diversity, food hygiene and safetybecome much-talked-about hot topic. Food diversification development, various additives renovates ceaselessly, emerging, trimethoxysilane cyanogen amine, Sudan red, red meat fine, no root agent, each report let a person, soul-stirring each report related to the general public's heart.Food safety problems, the person's health would be threatened. Although the food safety is social information asymmetry, but may be consumer heart default, considering our everyday eat food, think about the people around us, they also mostly agree "out of sight, out of mind" view. Many consumerslisten to media advertising, find out that problem, they knew that they again become victims. The body is his own, some poison is a lifetime all away, or even affect the next generation. Their own health, who is responsible for wrong will care about you1.Changing how we farmDifferent farming systems vary enormously in their reliance on mined phosphate. Organic farms are more resilient to the coming phosphorus rock ‘shock’, as it can only be used as a supplement to nutrient recycling (including crop rotations, green manures, and composting), and not as a replacement. Organic crops generally have a lower fertiliser requirement than non-organic crops, with a greater capacity to scavenge for nutrients through denser and deeper root systems.2.Changing what we eatEating less meat can reduce the demand for mined phosphate. This is because vegetable-based production is more efficient in its use of phosphorus then livestock production. Although different types of meat have different levels of mined phosphate demand depending on the farming system used to produce them. Meat from livestock grazed on grassland that has not been fertilised with artificial fertilisers, will perform much better than meat from livestock grazed on fields that have been, or livestock fed on grain grown using artificial fertilizers 3,Changing how we deal with human exretaThe report recommends a radical change in the way we treat human exreta and the need to abandon our current ‘flush-and-forget’ toilet systems in favour of Ecological Sanitation. The report also calls for a change to EU organic regulations to allow the use of human sewage –rich in ‘natural’ phosphate - on agricultural land to ensure phosphate levels are maintained.Globally only 10% of human waste is returned to agricultural soils. Urine alone contains more than 50% of the phosphorus excreted by humans.Let the good faith in our hearts, and the let the world fill with love thank you for your listening.食物英语演讲稿三分钟4When it comes to Shuangliao, my hometown, it is not only beautiful in scenery, but also famous in the world for all kinds of snacks. A bite of it will make your mouth linger and make your aftertaste endless. Northeast Jiaozi is one of the snacks. Lets taste it with me!If you want to eat it, you have to make it. Ill teach you how to make it. First, make some noodles soft, then make them into a small dough, and then roll the dough into a thin skin with a rolling pin. After rolling, it looks like a big moon. Then its time to make stuffing. Put whatever stuffing you like, for example. I like to eat the flavor of leek and egg, so I choose some good leek and fresh egg, fry the egg first, and then put some seasoning, which can make the dumplings more fragrant. Finally, mix them together, and the filling will be done. Then, take out the rolled skin, wrap the stuffing, seal the mouth, and knead it about seven or eight times on the mouth. Dont squeeze the stuffing out, then put the wrapped dumplings into the pot together, and then wait.The dumplings we have been looking forward to will come out of the pot, and our mood will boil like the water for cooking dumplings. Soon the dumplings will be cooked and float on the water like little Yuanbao. (remember not to cook too long) they can be pulled out of the pot. Look at the crystal white dumplings, white, fat and lovely. No one can help but want to have a bite. The intoxicating taste is in your mouth Long march. As the sayinggoes: "its better to lie down than to sit, and its better to eat than dumplings.". Bite open dumplings, the fragrance of leeks and the embellishment of golden eggs, is really a delicious food with good color, fragrance and taste.When you come to my hometown, I invite you to eat the Northeast jiaozi, which is a snack here. It will help you to have a good time. Come on!食物英语演讲稿三分钟5Chinese Food Chinese are famous for their cuisine. Chinese are the ultimate gourmet. Especially in south China, they would say they'd eat everything th at has four legs besides the dinner table, ever ything that has two wings besides a plane. M any of the dishes served in China may really s urprise newcomers. And many of these dishe s are so called medicinal dishes believed to h ave extraordinary nutritional value, including Shark Fin, Swallow Nest.Snake soup is among the most treasured sou ps in China. Then there are also snake gall an d blood mixed in liquor which supposedly will brighten your eyes. Some "westernized" Chin ese would suggest that if Adam and Eve had been Chinese we humans would still be in the Garden of Eden as they would have eaten the snake.Chopsticks are the main table utensils in Chin a. Chinese children starts with a spoon but wi ll adapt to chopsticks as early as when he jus t turns one. As a gift chopsticks symbolize str aightforwardness, because of its shape. Chin ese chopsticks don't have pointed tip, unlike t he Japanese style that is refined to pick out t he bones for their main diet, fish. Chinese cho psticks are mostly of bamboo, but today there are more and more wooden ones and plastic ones.Foreigners are not expected to use chopstick s proficiently, but if they do, they will give a mi ghty impression. Therefore before you go to C hina, go to the local Chinese restaurant, if not to find authentic Chinese food, at least you ca n practi ce the use of chopsticks. If in your fir st meal in China you don't have to use chopst icks, then if you still can't handle the two stick s to pick up a big shrimp in your tenth meal, y ou show your incompetence in learning and t he willingness to learn.。
讲述美食的英文作文
讲述美食的英文作文英文：Food is one of the most important things in my life. I love trying new dishes and exploring different cuisines. There are so many amazing foods out there, and I believethat everyone should have the opportunity to try as many as possible.One of my favorite cuisines is Italian. I love the way they use simple ingredients to create delicious andflavorful dishes. Some of my favorites include pizza, pasta, and risotto. I also enjoy trying different Italian desserts, such as tiramisu and cannoli.Another cuisine that I love is Japanese. Their food is not only delicious but also beautiful. I love sushi, sashimi, and tempura. One of my favorite Japanese dishes is ramen. There are so many different types of ramen, and Ilove trying them all.Chinese food is also one of my favorites. I enjoy dim sum, hot pot, and stir-fry dishes. One of my favorite Chinese dishes is kung pao chicken. I love the spicy and savory flavors.When it comes to desserts, I have a sweet tooth. I love chocolate, ice cream, and cake. One of my favorite desserts is chocolate lava cake. The warm, gooey center is so delicious.Overall, food is a big part of my life, and I love exploring different cuisines and trying new dishes.中文：美食是我生活中最重要的事情之一。
关于美食的三分钟英文演讲_即兴演讲_
关于美食的三分钟英文演讲说到美食，很多吃货是不是流下口水了呢?来聊聊你心中的美食吧。
下面是小编分享的美食的三分钟英文演讲，一起来看看吧。
美食的三分钟英文篇一Today I am going to tell you a true story about a life-altering event that happened to an old hunter from Tibet’s northern lands.Early in the morning, the hunter saw a group of Tibetan antelopes on grass hill near his tent. He rushed out of his tent and mounted his horse with his rifle. The antelopes all quickly ran away except one. A strong, fat one ran only a few steps and came back. It looked imploringly at him, stepped up towards him and then knelt on its knees with tears streaming down from its eyes. Feeling softhearted for a flashing moment, the hunter did not pull the trigger. But after he shut his eyes, pulled the trigger and the antelope fell onto the ground in a kneeling position with discernible tears still on its face.The old hunter restlessly cut the Tibetan antelope open. What he had saw made him choke on his breath and the knife fell on the ground with a crash. He saw a baby antelope lying in the womb, surely dead. All of a sudden he realized why the antelope was strong and fat and why it heavily knelt before him and cried: It was imploring him to have mercy on its baby!The old hunter buried the antelope and its unborn baby together with his hunting rifle that day…I will never forget this story. Today I told it to more people and I’d like to point out: In the world the kneeling of loving mothers, whatever of human being or animal is sacred. Lives of all kinds are equal. Let us care about the nature, care about ourlife with our affection and respect to the life. Hopefully we could live harmoniously, as part of nature.美食的三分钟英文演讲稿篇二We eat because we need food, but we cook because we love food. That love is fueled by the tangy heat of spices and nurtured by the flowery aroma of herbs. Seasonings play a minimal nutritional role in our diet. They play to our senses. They make us want another bite.Insted of using milk to make scrambled eggs, you can use water so the eggs won't burn OR stick!I always thought that getting it would help to get thick crust when you use a pan underneath and cook for a longer time on a lower temperature.I'll tell you how to cook Roasted Portobello Caps.Preheat oven to 200°C. Coat a rimmed baking sheet or roasting pan with cooking spray.Place mushroom caps, gill-side up, on the prepared pan. Sprinkle with 1/8 teaspoon salt and pepper. Roast until tender, about 20 minutes.Meanwhile, combine breadcrumbs, Parmesan, parsley, oil, the remaining 1/8 teaspoon salt and pepper in a small bowl. Remove the mushrooms from the oven and top each cap with about 2 tablespoons of the breadcrumb mixture, spreading evenly. Return to the oven and roast until the breadcrumbs are browned, about 5 minutes.美食的三分钟英文演讲稿篇三Chinese Food Chinese are famous for their cuisine. Chinese are the ultimate gourmet. Especially in south China, they would say they'd eat everything th at has four legs besides the dinner table, ever ything that has two wings besides a plane. M any ofthe dishes served in China may really s urprise newcomers. And many of these dishe s are so called medicinal dishes believed to h ave extraordinary nutritional value, including Shark Fin, Swallow Nest.Snake soup is among the most treasured sou ps in China. Then there are also snake gall an d blood mixed in liquor which supposedly will brighten your eyes. Some "westernized" Chin ese would suggest that if Adam and Eve had been Chinese we humans would still be in the Garden of Eden as they would have eaten the snake.Chopsticks are the main table utensils in Chin a. Chinese children starts with a spoon but wi ll adapt to chopsticks as early as when he jus t turns one. As a gift chopsticks symbolize str aightforwardness, because of its shape. Chin ese chopsticks don't have pointed tip, unlike t he Japanese style that is refined to pick out t he bones for their main diet, fish. Chinese cho psticks are mostly of bamboo, but today there are more and more wooden ones and plastic ones.Foreigners are not expected to use chopstick s proficiently, but if they do, they will give a mi ghty impression. Therefore before you go to C hina, go to the local Chinese restaurant, if not to find authentic Chinese food, at least you ca n practi ce the use of chopsticks. If in your fir st meal in China you don't have to use chopst icks, then if you still can't handle the two stick s to pick up a big shrimp in your tenth meal, y ou show your incompetence in learning and t he willingness to learn.。
关于美食的三分钟英文演讲_即兴演讲_
关于美食的三分钟英文演讲说到美食，很多吃货是不是流下口水了呢?来聊聊你心中的美食吧。
下面是小编分享的美食的三分钟英文演讲，一起来看看吧。
美食的三分钟英文篇一Today I am going to tell you a true story about a life-altering event that happened to an old hunter from Tibet’s northern lands.Early in the morning, the hunter saw a group of Tibetan antelopes on grass hill near his tent. He rushed out of his tent and mounted his horse with his rifle. The antelopes all quickly ran away except one. A strong, fat one ran only a few steps and came back. It looked imploringly at him, stepped up towards him and then knelt on its knees with tears streaming down from its eyes. Feeling softhearted for a flashing moment, the hunter did not pull the trigger. But after he shut his eyes, pulled the trigger and the antelope fell onto the ground in a kneeling position with discernible tears still on its face.The old hunter restlessly cut the Tibetan antelope open. What he had saw made him choke on his breath and the knife fell on the ground with a crash. He saw a baby antelope lying in the womb, surely dead. All of a sudden he realized why the antelope was strong and fat and why it heavily knelt before him and cried: It was imploring him to have mercy on its baby!The old hunter buried the antelope and its unborn baby together with his hunting rifle that day…I will never forget this story. Today I told it to more people and I’d like to point out: In the world the kneeling of loving mothers, whatever of human being or animal is sacred. Lives of all kinds are equal. Let us care about the nature, care about ourlife with our affection and respect to the life. Hopefully we could live harmoniously, as part of nature.美食的三分钟英文演讲稿篇二We eat because we need food, but we cook because we love food. That love is fueled by the tangy heat of spices and nurtured by the flowery aroma of herbs. Seasonings play a minimal nutritional role in our diet. They play to our senses. They make us want another bite.Insted of using milk to make scrambled eggs, you can use water so the eggs won't burn OR stick!I always thought that getting it would help to get thick crust when you use a pan underneath and cook for a longer time on a lower temperature.I'll tell you how to cook Roasted Portobello Caps.Preheat oven to 200°C. Coat a rimmed baking sheet or roasting pan with cooking spray.Place mushroom caps, gill-side up, on the prepared pan. Sprinkle with 1/8 teaspoon salt and pepper. Roast until tender, about 20 minutes.Meanwhile, combine breadcrumbs, Parmesan, parsley, oil, the remaining 1/8 teaspoon salt and pepper in a small bowl. Remove the mushrooms from the oven and top each cap with about 2 tablespoons of the breadcrumb mixture, spreading evenly. Return to the oven and roast until the breadcrumbs are browned, about 5 minutes.美食的三分钟英文演讲稿篇三Chinese Food Chinese are famous for their cuisine. Chinese are the ultimate gourmet. Especially in south China, they would say they'd eat everything th at has four legs besides the dinner table, ever ything that has two wings besides a plane. M any ofthe dishes served in China may really s urprise newcomers. And many of these dishe s are so called medicinal dishes believed to h ave extraordinary nutritional value, including Shark Fin, Swallow Nest.Snake soup is among the most treasured sou ps in China. Then there are also snake gall an d blood mixed in liquor which supposedly will brighten your eyes. Some "westernized" Chin ese would suggest that if Adam and Eve had been Chinese we humans would still be in the Garden of Eden as they would have eaten the snake.Chopsticks are the main table utensils in Chin a. Chinese children starts with a spoon but wi ll adapt to chopsticks as early as when he jus t turns one. As a gift chopsticks symbolize str aightforwardness, because of its shape. Chin ese chopsticks don't have pointed tip, unlike t he Japanese style that is refined to pick out t he bones for their main diet, fish. Chinese cho psticks are mostly of bamboo, but today there are more and more wooden ones and plastic ones.Foreigners are not expected to use chopstick s proficiently, but if they do, they will give a mi ghty impression. Therefore before you go to C hina, go to the local Chinese restaurant, if not to find authentic Chinese food, at least you ca n practi ce the use of chopsticks. If in your fir st meal in China you don't have to use chopst icks, then if you still can't handle the two stick s to pick up a big shrimp in your tenth meal, y ou show your incompetence in learning and t he willingness to learn.。
美食的英语演讲稿带翻译
美食的英语演讲稿带翻译想找关于美食的英语演讲稿吗?以下范文大全小编为大家提供美食的英语演讲稿带翻译，供大家参考借鉴，希望可以帮助到大家。
美食的英语演讲稿范文(一)dumpling is a traditional chinese food. On the lunar new year' s day most families make a lot of delicious dumplings. To make them follow this easy process.饺子是中国的传统食物。
在农历新年，大多数家庭都会包很多美味的饺子。
要包成饺子，遵循以下那容易的步骤。
The first step is to mix the flour with water. when the dough is ready we can begin to make dumpling wrappers. we use a rolling pole to roll the dough into small thin and round pieces so that theywill be easy to cook. when the wrappers are done it' s time to prepare the filling. Usually we use meat such as beef or mutton and some vegetables such as cabbage or carrots for filling.You may actually choose whatever you like to put into it. we must chop those things into small pieces.Then put some salt oil and other condiments into it and stir it evenly. When all these preparations are done we can start making dumplings. First put a spoonful of filling in the center of the wrapper. Then stick the two opposite sides together and then the rest. Don' t just cover the filling with the wrappers. The best shape of dumplings is that of a ship because when they are boiling in the pan they look like ships sailing in the sea. The smell can make your mouth water.第一步就是把面粉和水和在一起。
2023年关于美食英语演讲稿
2023年关于美食英语演讲稿关于美食的英语演讲稿（精选17篇）关于美食的英语演讲稿篇1I like to go out with my parents, they will take me to differentrestaurants. In the restaurants, they like to order different food for me totaste them. My parents know me so much, they know I like to eat delicious food,so when they order the new food for me, it makes so happy, I like myparents.译文：我喜欢和我的父母外出，他们会带我去不同的饭店。
在饭店里，他们会为我点不同的食物来让我品尝。
我的父母很了解我，他们知道我喜欢吃美味的食物，所以当他们为我点新食物的时候，我很高兴，我喜欢我的父母。
关于美食的英语演讲稿篇2化Chinese food is very famous around the world, if you ask a foreign peopleabout his opinion on Chinese food, he will speak highly of it. When we see themovie, Chinese food is praised by the people. Recently, there is a famous moviecalled A Bite of China, the movie is popular, it introduces Chinese food fromdifferent places. The audience is attracted by the delicious food, they neverthought Chinese food would be so various. Now the second part of the movie hasbeen made out, more and more Chinese traditional food has been introduced. Afterappreciating the movie, I beginto learn more about Chinese food, I want to havetaste of them. I am so proud of our food, when we talk about it to foreignfriends, we can feel their favor of our food. The food is part of our culture,they should be inherited.中国的食物在全世界都很有名，如果你问一名外国人怎么看待中国的食品，他会给予高度的评价。
美食的英语演讲稿带翻译
美食的英语演讲稿带翻译Ladies and gentlemen,Good evening. I am delighted to have the opportunity to talk to you today about my favorite subject: food. Food is not just a necessity of life, it's a way of life; it's a way to express ourselves, our cultures, and our personalities. Food has the power to bring people together, to create memories, and to make us feel happy and nourished.Now, let's talk about the different kinds of food that we have all grown up with, and how it has evolved over the years. Food is an important part of every culture and it reflects the traditions, climate, and geography of the area where it was first created. We have Italian pizza, French croissants, Indian curry, Chinese dim sum, and the list goes on. Each dish is special in its own way, and tells a story of its origin.But we must not only look at the origin of food, but also at the people who prepare it. Chefs are the ones who bring out the best in any dish. They use their creativity and passion to combine different flavors and ingredients to create something unique and unforgettable. They transform a simple dish into a masterpiece that not only fills our stomachs but also satisfies our taste buds.Food is not only about the taste, but also the presentation. A well-presented dish is always appetizing and appealing to the eyes. Colors, texture, and shape play an important role in making a dish look good. Humans eat with their eyes first, and if something looks good, it automatically becomes more attractive and enjoyable toeat.In the world of food, there is always something new to discover, something new to try, and a world of excitement and adventure awaits us. From street food to fine dining, there is always something to suit every palate, every budget, and every occasion.Food is a universal language that has the power to bring people together, irrespective of their language, religion, or culture. It is a symbol of togetherness, of celebration, and of love. In times of trouble or sadness, a good meal can lift our spirits and bring a smile to our face.In conclusion, food is not just fuel for our bodies, but for our souls. It is an expression of who we are and where we come from. It is what brings us together and makes us appreciate the diversity of cultures around us. So, the next time you sit down for a meal, take a moment to savor it, to appreciate it, and to thank the people who prepared it for you. Thank you.女士们，先生们，晚上好。
五分钟美食英文演讲稿（通用12篇）
五分钟美食英文演讲稿（通用12篇）五分钟美食英文篇1Technology, especially my mother a good cook, there are many of the dishes I like to eat. Of these, my favorite dishes to eat the fish is braised. Today, her mother burned to eat my favorite braised fish. I witnessed the mother fish fish washing process. Mother first ready material: carp, onions, ginger, garlic, sugar, soy sauce, coriander, rice wine, salt, cooking oil and green pepper. These materials are ready, my mother began to wash the fish. She saw a knife to scale, and then remove the fish gills, and fish bubble remain in the belly, to puncture the bubble of fish, the fish maw with black all the debris removed, cleaned the fish, fish evenly in a few designated marks I can spare. Mother heated the pot, when smoking pot when the oil poured into a little, let the pot coated with a layer of oil, then add a small amount of cooking oil, fry after a good wash pot Add the fish and then release into some rice wine, so you can remove the fish smell, adding a teaspoon of sugar, a small amount of soy sauce.fish can be a color, then start adding cold water, let the fish submerged in water, adding green onions, ginger, garlic, pepper and salt, and then after the fire to boil, to low heat, boil 40 minutes, adding parsley, Finally, a pot of tasty braised fish cooking in her mother under the care of. Smell this fragrance, I salivate. I quickly pick up the chopsticks, a small dip at juice, ah, how good you and incense and soft and slippery, so together with color, flavor and taste a whole food ah! 技术，尤其是我的母亲是好厨师，也五分钟美食英文演讲稿篇2When we see the movie, Chinese food is praised by the people. Recently, thereis a famous movie called A Bite of China, the movie is popular, it introduces Chinese food from different places. The audience is attracted by the delicious food, they never thought Chinese food would be so various. Now the second part of themovie has been made out, more and more Chinese traditional food has beenintroduced. After appreciating the movie, I begin to learn more about Chinese food, I want to have taste of them. I am so proud of our food, when we talk about it to foreign friends, we can feel their favor of our food. The food is part of our culture, they should be inherited.五分钟美食英文演讲稿篇3You are what you eat.;Nutrition experts often use this saying to promote better eating habits.What we put in our mouths does become a part of us.But we can look at this statement another way.What we eat reflects who we are--as people and as a culture.Do you want to understand another culture?Then you ought to find out about its food.Learning about American food can give us a real taste of American culture. What is American food?At first you might think the answer is easy as pie.To many people,American food means hamburgers,hot dogs,fried chicken and pizza.If you have a sweet tooth,you might even think of apple pie or chocolate chipcookies.It's true that Americans do eat those things.But are those the only kind of vittles you can find in America?五分钟美食英文演讲稿篇4Technology, especially my mother a good cook, there are many of the dishesI like to eat. Of these, my favorite dishes to eat the fish is braised.Today, her mother burned to eat my favorite braised fish. Iwitnessed themother fish fish washing process.Mother first ready material: carp, onions, ginger, garlic, sugar, soysauce, coriander, rice wine, salt, cooking oil and green pepper.These materials are ready, my mother began to wash the fish. She saw aknife to scale, and then remove the fish gills, and fish bubble remain in thebelly, to puncture the bubble of fish, the fish maw with black all the debrisremoved, cleaned the fish, fish evenly in a few designated marks I canspare.Mother heated the pot, when smoking pot when the oil poured into a little,let the pot coated with a layer of oil, then add a small amount of cooking oil,fry after a good wash pot Add the fish and then release into some rice wine, soyou can remove the fish smell, adding a teaspoon of sugar, a small amount of soysauce.fish can be a color, then start adding cold water, let the fish submergedin water, adding green onions, ginger, garlic, pepper and salt, and then afterthe fire to boil, to low heat, boil 40 minutes, adding parsley, Finally, a potof tasty braised fish cooking in her mother under the care of.Smell this fragrance, I salivate. I quickly pick up the chopsticks, a smalldip at juice, ah, how good you and incense and soft and slippery, so togetherwith color, flavor and taste a whole food ah!技术，尤其是我的母亲是好厨师，也有我喜欢的菜吃很多。
美食英语三分钟演讲稿10篇
美食英语三分钟演讲稿10篇美食英语三分钟演讲稿 (1) we know the nature of impeachment. we've been talking about it awhilenow. it is chiefly designed for the president and his high ministers tosomehow be called into account. it is designed to "bridle" the executiveif he engages in excesses. "it is designed as a method of national inquestinto the conduct of public men."² the framers confided in the congressthe power if need be, to remove the president in order to strike a delicatebalance between a president swollen with power and grown tyrannical, andpreservation of the independence of the executive.the nature of impeachment: a narrowly channeled exception to theseparation-of-powers maxim. the federal convention of 1787 said that. itlimited impeachment to high crimes and misdemeanors and discounted andopposed the term "maladministration." "it is to be used only for great misdemeanors," so it was said in the north carolina ratificationconvention. and in the virginia ratification convention: "we do not trustour liberty to a particular branch. we need one branch to check the other.""no one need be afraid" -- the north carolina ratification convention-- "no one need be afraid that officers who commit oppression will passwith immunity." "prosecutions of impeachments will seldom fail to agitatethe passions of the whole community," said hamilton in the federalistpapers, number 65. "we divide into parties more or less friendly orinimical to the accused."³ i do not mean political parties in that sense.the drawing of political lines goes to the motivation behindimpeachment; but impeachment must proceed within the confines of theconstitutional term "high crime[s] and misdemeanors." of the impeachmentprocess, it was woodrow wilson who said that "nothing short of the grossestoffenses against the plain law of the land will suffice to give them speedand effectiveness. indignation so great as to overgrow party interest maysecure a conviction; but nothing else can."common sense would be revolted if we engaged upon this process forpetty reasons. congress has a lot to do: appropriations, tax reform,health insurance, campaign finance reform, housing, environmentalprotection, energy sufficiency, mass transportation. pettiness cannot beallowed to stand in the face of such overwhelming problems. so today weare not being petty. we are trying to be big, because the task we havebefore us is a big one.美食英语三分钟演讲稿 (2) "You are what you eat."Nutrition experts often use this saying topromotebetter eating habits.What we put in our mouths does become a partof us.But wecan look at this statement another way.What we eat reflectswho we are--aspeople and as a culture.Do you want to understand anotherculture?Then you oughtto find out about its food.Learning about Americanfood can give us a real tasteof American culture."你吃什么就成为什么样子"营养专家经常使用这句话来倡导更好的饮食习惯，入嘴的东西确实成为我们的一部分.但我们也可以从另一个角度来看这句话，我们所吃的反映出我们自己--不论就人或文化而言.你想了解另一种文化吗?那么你应该去认识他们的食物.认识美国食物可以让我们得知美国文化的精髓。
关于美食的英语演讲稿范文（通用5篇）
美食的英语演讲稿关于美食的英语演讲稿范文（通用5篇）演讲稿是作为在特定的情境中供口语表达使用的文稿。
在学习、工作生活中，越来越多人会去使用演讲稿，那么你有了解过演讲稿吗？以下是小编精心整理的关于美食的英语演讲稿范文（通用5篇），希望能够帮助到大家。
美食的英语演讲稿1My hometown is in Shaanxi, where there are many specialties and scenery. Although Shaanxi cuisine has not entered the eight major cuisines of China, the mutton paomo and Qishan saozi noodles in Shaanxi are very good. Next, I will talk about the mutton steamed bun in Shaanxi.In fact, we all know how to eat lamb paomo. We must break the bun into pieces. It is said that the soup of lamb paomo is very mellow. If you dont eat mutton and steamed bun in Shaanxi, its white. Be sure to eat. There is also a mirror cake here. Its sweet and delicious, and the color is very beautiful.There are many delicacies in Shaanxi. I wont tell you one by one here. Welcome to Shaanxi.Thank you!美食的英语演讲稿2The most famous snack in my hometown is yuntun. Whenever I taste this delicious food, I feel relaxed and happy.Be patient when eating yuntun. If you are in a hurry and want to eat one at a time, yuntun will burn your mouth full of bubbles. Eating yuntun is also very exquisite. You can not only separate the skin from the sink, but also pierce the skin and eat for a long time. Guests who like spicy food can put some pepper before eating.On the National Day holiday, my mother took me to master Huangs wonton shop to taste the delicious wonton. They began to eat wonton. I saw that yuntun was thick in skin and meat, attractive in color, with long drums, which made people really want to eat one at a time. At this time. First, I picked up the pepper bottle and sprinkled pepper in the wonton soup. Then I picked the biggest one and carefully pricked the skin with chopsticks. Suddenly, a fragrance curled into my nostril. I couldnt help but drool. I took a bite of the skin first. Its very chewy. Then a mass of red meat ran out of yuntuns skin mischievously. It seems to be looking at me mischievously. At this time, I can no longer resist the temptation of the meat pit and cant wait to take a bite. The feeling of tenderness and smoothness comes naturally, which makes me not bear to swallow the delicious and juicy yuntun. I just want to let yuntun taste in my mouth for a long time. I ate seven in a row, which made my belly swell. My mother said I was a glutton when she saw how delicious I was. Ah, who makes yuntun so delicious! I would rather be a glutton, but also to taste this world food. Back home, the fragrance of yuntun still overflows in the mouth!How about listening to my introduction, everyone must be drooling! Lets have a taste of this memorable food - yuntun bar! 美食的.英语演讲稿3When it comes to Shuangliao, my hometown, it is not only beautiful in scenery, but also famous in the world for all kinds of snacks. A bite of it will make your mouth linger and make your aftertaste endless. Northeast Jiaozi is one of the snacks. Lets taste it with me!If you want to eat it, you have to make it. Ill teach you how to make it. First, make some noodles soft, then make them into asmall dough, and then roll the dough into a thin skin with a rolling pin. After rolling, it looks like a big moon. Then its time to make stuffing. Put whatever stuffing you like, for example. I like to eat the flavor of leek and egg, so I choose some good leek and fresh egg, fry the egg first, and then put some seasoning, which can make the dumplings more fragrant. Finally, mix them together, and the filling will be done. Then, take out the rolled skin, wrap the stuffing, seal the mouth, and knead it about seven or eight times on the mouth. Dont squeeze the stuffing out, then put the wrapped dumplings into the pot together, and then wait.The dumplings we have been looking forward to will come out of the pot, and our mood will boil like the water for cooking dumplings. Soon the dumplings will be cooked and float on the water like little Yuanbao. (remember not to cook too long) they can be pulled out of the pot. Look at the crystal white dumplings, white, fat and lovely. No one can help but want to have a bite. The intoxicating taste is in your mouth Long march. As the saying goes: "its better to lie down than to sit, and its better to eat than dumplings.". Bite open dumplings, the fragrance of leeks and the embellishment of golden eggs, is really a delicious food with good color, fragrance and taste.When you come to my hometown, I invite you to eat the Northeast jiaozi, which is a snack here. It will help you to have a good time. Come on!美食的英语演讲稿4China is very famous for its food in the world. There are many kinds of food in China. Theyre Cantonese food Sichuan food Shanghai food Hunan food and so on. Generally speaking Cantonese food is a bit light Sichuan food is very hot Shanghai food is rather oily and Hunan dishes are very spicy having astrong and hot taste. Mapo Beancurd steamed fish sweet and sour pork ribs spring roll and many Chinese dishes are very delicious. In the north of China people eat a lot of noodles and dumplings. In the south of China people eat a lot of rice and seafood. Chinese food is good in color flavor and taste. So I like it very much.美食的英语演讲稿5dumpling is a traditional chinese food. On the lunar new year s day most families make a lot of delicious dumplings. To make them follow this easy process.The first step is to mix the flour with water. when the dough is ready we can begin to make dumpling wrappers. we use a rolling pole to roll the dough into small thin and round pieces so that they will be easy to cook. when the wrappers are done it s time to prepare the filling. Usually we use meat such as beef or mutton and some vegetables such as cabbage or carrots for filling.You may actually choose whatever you like to put into it. we must chop those things into small pieces.Then put some salt oil and other condiments into it and stir it evenly. When all these preparations are done we can start making dumplings. First put a spoonful of filling in the center of the wrapper. Then stick the two opposite sides together and then the rest. Don t just cover the filling with the wrappers. The best shape of dumplings is that of a ship because when they are boiling in the pan they look like ships sailing in the sea. The smell can make your mouth water.。
介绍美食的英语演讲稿2020
介绍美食的英语演讲稿2020美食带来的是一种情怀，一段回忆，一片乡愁，一种人生。
一起来看看介绍美食的英语演讲稿2020，欢迎查阅!介绍美食的英语演讲稿1Food Culture in Western CountriesIn England, people always have some bread and milk for breakfast on weekday which is always in a hurry. But on weekends, breakfast is a big feast with bacon, porridge, coffee, eggs, toasts, cakes, and so on.在英国，人们总是在工作日的时候匆匆忙忙的吃一些面包和牛奶来当午餐。
但在周末，早餐是非常丰富的，有培根，鸡蛋，粥，咖啡，面包，蛋糕等等。
As for lunch, it's always so simple. People usually have a sandwich or a hot dog. Some people also eat in a fast-food restaurant nearby. This meal won’t last very long.至于午餐，却总是那么简单。
人们通常吃一个三明治或热狗。
有些人在附近的快餐店吃。
这顿饭不会持续很长时间。
Dinner is the biggest meal with potato, beef, chicken, soup, and some desserts. At this meal, people usually sit around the table and talk about their daily events. This is the best time for family gathering.晚餐是最丰富的有土豆，牛肉，鸡肉，汤，和一些甜点。
五分钟美食英文演讲稿多篇
五分钟美食英文演讲稿多篇五分钟美食英文演讲稿多篇演讲稿是为了在会议或重要活动上表达自己意见、看法或汇报思想工作情况而事先准备好的文稿。
在不断进步的社会中，接触并使用演讲稿的人越来越多，那么，怎么去写演讲稿呢？下面是小编整理的五分钟美食英文演讲稿多篇，欢迎阅读与收藏。
五分钟美食英文演讲稿多篇1When we see the movie, Chinese food is praised by the people. Recently, thereis a famous movie called A Bite of China, the movie is popular, it introduces Chinese food from different places. The audience is attracted by the delicious food, they never thought Chinese food would be so various. Now the second part of themovie has been made out, more and more Chinese traditional food has beenintroduced. After appreciating the movie, I begin to learn more about Chinese food, I want to have taste of them. I am so proud of our food, when we talk about it to foreign friends, we can feel their favor of our food. The food is part of our culture, they should be inherited.五分钟美食英文演讲稿多篇2In Jiangsu cuisine, there is a well-known dish called Sweet and Sour Mandarin Fish. And it is universally acknowledged that this dish is the representative of Jiangsu cuisine. This dish is prepared with more than 9 main ingredients including fish, cooking wine, pine nut, pepper, ketchup, salt and vinegar. First, you should make the fish clean and remove it’s bones and organs. Second the fish should be placed into a wok, with pepper and cooking wine and then fry it until its color changes. Third,make the fish like a squirrel and pour the hot and thick marinade on the fish. Then the last thing is just enjoying this beautiful and delicious “squirrel”. The Sweet and Sour Mandarin Fish is suitable for people of all ages. And it not only contains fat and protein but also is rich sources of the beneficial elements. So this dish is worthy of the being called the most bright pearl of Jiangsu cuisine.五分钟美食英文演讲稿多篇3You are what you eat.;Nutrition experts often use this saying to promote better eating habits.What we put in our mouths does become a part of us.But we can look at this statement another way.What we eat reflects who we are--as people and as a culture.Do you want to understand another culture?Then you ought to find out about its food.Learning about American food can give us a real taste of American culture. What is American food?At first you might think the answer is easy as pie.To many people,American food means hamburgers,hot dogs,fried chicken and pizza.If you have a sweet tooth,you might even think of apple pie or chocolate chipcookies.It's true that Americans do eat those things.But are those the only kind of vittles you can find in America?五分钟美食英文演讲稿多篇4Technology, especially my mother a good cook, there are many of the dishes I like to eat. Of these, my favorite dishes to eat the fish is braised. Today, her mother burned to eat my favorite braised fish. I witnessed the mother fish fish washing process. Mother first ready material: carp, onions, ginger, garlic, sugar, soy sauce, coriander, rice wine, salt, cooking oil and green pepper. These materials are ready, my mother began to wash the fish. She saw a knife to scale, and then remove the fish gills, andfish bubble remain in the belly, to puncture the bubble of fish, the fish maw with black all the debris removed, cleaned the fish, fish evenly in a few designated marks I can spare. Mother heated the pot, when smoking pot when the oil poured into a little, let the pot coated with a layer of oil, then add a small amount of cooking oil, fry after a good wash pot Add the fish and then release into some rice wine, so you can remove the fish smell, adding a teaspoon of sugar, a small amount of soy sauce.fish can be a color, then start adding cold water, let the fish submerged in water, adding green onions, ginger, garlic, pepper and salt, and then after the fire to boil, to low heat, boil 40 minutes, adding parsley, Finally, a pot of tasty braised fish cooking in her mother under the care of. Smell this fragrance, I salivate. I quickly pick up the chopsticks, a small dip at juice, ah, how good you and incense and soft and slippery, so together with color, flavor and taste a whole food ah! 技术，尤其是我的母亲是好厨师，也五分钟美食英文演讲稿多篇5Hi,everyone.T oday I'd like to introduce a dish that I really like.It's beaf steak.Let me tell you how to cook it.First,get the pieces of steak ready.Remember not to wash them with water.Put some salt on them.Then,heat the pan with big fire,and put in a little olive oil or any cooking oil.Wait till the oil gets hot,put in the steak,wait for half a minute and turn the steak upside down.When the both sides get brown,turn down the gas fire to medium.Fry for one minute or so,and take them out on a plate,put on some sauce or herbs,and you can enjoy the delicious fried beaf steak!I hope you like it.。
英语作文发言稿介绍美食
英语作文发言稿介绍美食English: Food is not just a means of sustenance, but a reflection of culture, history, and identity. One of the most beloved aspects of food is its ability to bring people together, transcending language and cultural barriers. From the aromatic spices of Indian cuisine to the comforting warmth of a hearty bowl of Italian pasta, each dish tells a story and connects us to our roots. Whether it's a dish passed down through generations or a new fusion creation, food has the power to ignite our senses and create lasting memories. Exploring different cuisines not only expands our culinary horizons but also fosters a sense of appreciation for diversity and inclusion. In a world filled with uncertainties and differences, food serves as a common ground where we can all come together, share a meal, and celebrate the richness of our collective human experience.Chinese: 食物不仅仅是一种维持生命的手段，更是文化、历史和身份的反映。
- 1、下载文档前请自行甄别文档内容的完整性，平台不提供额外的编辑、内容补充、找答案等附加服务。
- 2、"仅部分预览"的文档,不可在线预览部分如存在完整性等问题,可反馈申请退款(可完整预览的文档不适用该条件!)。
- 3、如文档侵犯您的权益，请联系客服反馈,我们会尽快为您处理(人工客服工作时间：9:00-18:30)。
关于美食的英语演讲稿篇一：健康饮食英文演讲稿Healthy DietThere are many people who think that wealth is better than health. I used tothink so until one day I read a story about Howard Hughes. He was an Americanbillionaire who got anything he wanted. However, in the last twenty years of his life, his health began to deteriorate and he was miserable. He had the best doctors and nurses. However, he could still find no relief. I realized that health is worth all the money in the world. If you have millions of dollars but your health is poor, you will not be able to do what you want to do. So I would like to say don’t hurt yourself trying to make money instead of taking care of your body and be happy with what you do have. Health is more important.So I think heath is very important. People can do nothing if they are always in poor health, let alone happiness. No matter we are rich or not, we can not ignore the importance of health.Today，many people can't be in good health，So，how to keep healthy is very important. I'll say something about food and health. More and more people are realizing the importance of good health. But how to keep fit In my opinion, ahealthy diet is very important for your health. Do you know what a healthy diet is Firstly, you should have a balanced diet. You may not like eating vegetables. You think they are not so delicious. But vegetables have a lot of nutrition. They are very good for your health. Secondly, you’d better eat regular meals. You need to eat breakfast, lunch, and dinner every day. Regular meals throughout the day give you enough energy to carry out your daily activities. Never skip breakfast. It is the most important meal of the day. Eat bigger meals earlier in the day. Don't have a big dinner. Thirdly, most of you like eating snacks. They may affect your appetite. Besides, too many snacks make you fat.In a word, if you want to be healthy, you should keep a healthy diet. It is time for us to do something now, I think. That is, we should eat the right kinds of food,and do not eat any of the unhealthy food! Let usdo it right away to keep health! Let's do it instead of talking about it. That's all I want to say to you 篇二：关于食物的英语演讲稿healthy diet there are many people who think that wealth is better than health. i used tothink so until one day i read a story about howard hughes. he was an americanbillionaire who got anything he wanted. however, in the last twenty years of hislife, his health began to deteriorate and he was miserable. he had the best doctorsand nurses. however, he could still find no relief.i realized that health is worthall the money in the world. if you have millions of dollars but your health is poor,you will not be able to do what you want to do. so i would like to say don’t hurtyourself trying to make money instead of taking care of your body and be happy withwhat you do have. health is more important. so i think heath is very important. people can do nothing if they are always inpoor health, let alone happiness. no matter we arerich or not, we can not ignorethe importance of ，many people cant be in good health，so，how to keep healthy is veryimportant. ill say something about food and health. more and more people arerealizing the importance of good health. but how to keep fit in my opinion, a healthy diet is very important for your health. do you know what a healthy dietis firstly, you should have a balanced diet. you may not like eatingvegetables. you think they are not so delicious. but vegetables have a lot of nutrition.they are very good for your health. secondly, you’d better eat regular meals. youneed to eat breakfast, lunch, and dinner every day. regular meals throughout the daygive you enough energy to carry out your daily activities. never skip breakfast. itis the most important meal of the day. eat bigger meals earlier in the day. dont havea big dinner. thirdly, most of you like eatingsnacks. they may affect your appetite.besides, too many snacks make you a word, if you want to be healthy, you should keep a healthy diet. it is timefor us to do something now, i think. that is, we should eat the right kinds of food,and do not eat any of the unhealthy food! let us do it right away to keep health!lets do it instead of talking about it. thats all i want to say to you篇二：英语演讲稿关于饮食i shall be speaking today aboutbefore we start our presentation, lets take a brief look at today we’re going to talk the two big ones that people are usually concernedwith: carbohydrates and fat. okay, let’s talk about fat for a moment. fat has twice the calories per unit weight as protein and carbohydrate. so it’s a very efficient way of securing energy.but if one is not deprived of calories, good morning, my dear teachers and my is my great pleasure to stand here to have a speech, today i am going totalkabout”food safety”.〈mention the food safety, peoples hearts are unusual interest, concern. becausewith economic and social progress, economic globalization continues, people foodculture diversity, food hygiene and safetyhow we farmwhat we eateating less meat can reduce the demand for mined phosphate. this is becausevegetable-based production is more efficient in its use of phosphorus then livestock production. although different types of meat havedifferent levels of mined phosphate demand depending on the farming system used toproduce them. meat from livestock grazed on grassland that has not been fertilisedwith artificial fertilisers, will perform much better than meat from livestock grazed on fields that have been,or livestock fed on grain grown using artificial fertilizers 3,changing how we deal with humanexretasystems in favour of ecological sanitation. the report also calls for a changeto eu organic regulations to allow the use of human sewage – rich in ‘natural’phosphate - on agricultural land to ensure phosphate levels are maintained. globallyonly 10% of human waste is returned to agricultural soils. urine alone contains morethan 50% of the phosphorus excreted by humans. let the good faith in our hearts, and the let the world fill with love thankyou for your listening.篇四：英语演讲稿(食品安全) food safetya miracle - we are still alive leather milk, substandard milk powder, illegal cooking oil exposed in recentyears. it’s greatly influence our live. there are a couple of driving forces, i would argue, behind this undesirable tide.first, in the course of the rapid economic evolution, we ignore moral education,giving rise to the rising rate of the problem. moreimportantly, the lack of adequateregulation and punishment on those illegal producers enforces the trend. in fact, the poisonous food associated with japan. in china, a variety of pesticides, antibiotics, antibiotics are from japan. in a manner of speaking, theproblem of chinese food should be attributed to japan. our country also make a list of healthy food additives and some law about it.however, many food manufacturers do not obey it and use lots of illegal foodadditives .these food additives are harmful to our body .for example, sanlu milkpowder is added in illegal chemicals. if babies eat it, they will get gallstone disease.another hot button is illegal cooking oil. many restaurants use the illegal cookingoil to reduce the cost so they can get more profits .however, the illegal cookingoil contains a large of chemicals that will cause cancer .so it is very gain more money at the expense of consumers’ health. second, the overuse ofagricultural pesticide has resulted in the degradation of food quality. the excessivepesticide bears enormous health hazard for people. furthermore, some food producersinject hormones into domestic animals so as to make them grow more quickly and thusthey can turn in more profit. as a result, people’s health has been seriously disturbed.though many other countries, even countries like the and japan, have alsoexperienced food safety crises in some periods of their development, maybe none ofthem has witnessed food safety problems on such a large scale and during such a longperiod of time. actually, problematic food products had been with us for quite a longtime before we realized them and almost no single food or even drink can be claimedabsolutely safe. flours may contain too much chemicals like brightener that can turnthem into the desirable color; meat might have been produced by animals that haveconsumed chemicals to add to the red part of meat; vegetables may have too muchremnants of pesticides on their leaves; even milk and other beverages may have inthem poisonous chemicals to make them smell flagrant and tasty. there is no denying the fact that food safety is a grave problem with which this country is confronted. a joke goes that everyone who can survive in china cansurvive in any other part of the world, which means that the test one faces in china in terms of food safety is the gravest in the world. the most notable instancemight be the notorious san lu milk powder scandal which has drawn considerablepublicity in the past months. causing kidney stones among thousands of infants anddeaths of some of them, the milk powder containing overdose melamine is but one exampleof numerous substandard food products in this country. while blaming those wrongdoersand sympathizing those victims, we must examine the fundamental causes of the problemand work out effective solutions. factories or markets to check their performance. we only need to go and have alook at those restaurants to know that those bureaus are not working. i believe thatevery one of us has noticed that tableware is not properly sanitized in somerestaurants but no one says or does anything about that phenomenon. we needn’t go far to see the disastrous consequences of the food safety crisis.not only are people’s health and lives directly threatened, but tremendous amountsof resources are wasted. the thousands of tons of milk powder burned to ashes is acase in point. furthermore, an atmosphere of dishonesty and disbelief will permeatethe entire society, which will not only hinder the development of economy but willruin the nation spiritually.食物搭配与健康——材料一班赵存波各位老师，各位同学，大家上午好！我带来的演讲题目是《食物搭配与健康》。