雅思口语中谈到中式早餐话题时的常用词汇
雅思高频词汇食物类：模拟雅思口语考试做到雅思口语高分!
雅思高频词汇食物类：模拟雅思口语考试做到雅思口语高分！雅思口语对于大多数中国“烤鸭”来说难度还是很大的，那么只有提前做好精心准备让雅思口语轻松一点，今天小词君跟大家一起攻克雅思口语高频词汇之食物相关的话题。
到时跟雅思考官聊起来，更加的轻松！雅思口语不仅仅记住单个单词就管用，还需要跟其他单词和短语相结合形成自然语言这样才行。
模拟雅思口语考试环节：环节一：1、雅思考官：What kinds of meals do you like?你喜欢吃什么菜?考生：Oh, I adore different meat plates…My mouth iswatering whenever I see roast beef, grilled chicken or pork chops…However, I don’t like to cook…That's why I often eat readymeals and take-aways.哦，我喜欢不同的肉盘……每当我看到烤牛肉、烤鸡或猪排，我就流口水……然而，我不喜欢做饭……这就是为什么我经常吃即食和外卖。
2、雅思考官：Do you often dinner with your family or friends?你经常和你的家人或朋友一起吃饭吗?考生：Well, I try to dinner with my family as often as possible…Unfortunately, I don’t have enough time for such dinners due tomy busy schedule...截图来自于雷哥单词app嗯，我尽量经常和家人一起吃晚饭，不幸的是，由于我的日程安排很紧，我没有足够的时间和家人一起吃晚饭。
3、雅思考官：When do you usually eat dinner?你通常什么时候吃晚饭?考生：I usually have main meal at about 4 p.m. …I'm starving hungry by then and sometimes overeat myself...我通常在下午4点左右吃正餐，那时我已经饿了，有时吃得太多了。
每日词汇积累,烹饪类词汇总结
每日词汇积累，烹饪类词汇总结有一道雅思口语话题是要描述自己亲手做过的一道菜，从不下厨房的你可能会觉得无话可说，尤其是那些专业的雅思口语烹饪词汇，在此给各位“烤鸭”贴上一些简单必备的烹饪词汇，以解“巧妇难为无米之炊”之难题。
下面和新航道小编一起来看看吧：中国菜常用的烹调方法Cutting techniques：Slicing(片)Strapping (条)Dicing (切丁)Mincing (磨)Cutting into chunks (块)Quick-fry over high heat (爆)Stewing over medium, then high heat (烧)boil(煮), roast/broil (烤), bake, smoke (熏), pickle (腌), barbecue (烧烤),Chilli (辣椒)salt, oil, sugar, honey, soya sauce,oyster sauce, (tomato) ketchup, vinegar,cumin powder(孜然), mustard, M.S.G., chicken essence, pepper/chilli, ginger(姜), garlic(蒜), shallot (葱), leek (韭)最后，给大家几道中国菜名翻译：其实规则很简单，就是烹饪方法+主料+配料+风味蛋炒饭stir-fried rice with egg凉拌黄瓜fresh cucumber with bean sauce; mixed fresh cucumber醋溜土豆potato with vinegar flavor糖醋排骨fried spareribs with sweet and sour sauce红烧肉braised pork with soy sauce宫爆鸡丁stir-fried diced chicken with chili sauce and peanuts清蒸鱼steamed fish肉丝面noodles with slice pork以上就是必备雅思口语烹饪词汇整理，有了以上素材，即使没有烹饪经历，也可以大概说个一二了。
关于中国早餐的英文单词
关于中国早餐的英文单词1. Congee (粥) - a rice porridge dish that is often eaten for breakfast in China2. Doujiang (豆浆) - soy milk made from ground soybeans, often served with jianbing (a Chinese crepe) or baozi (steamed buns)3. Jianbing (煎饼果子) - a savory pancake filled with egg, scallions, and a crispy fried dough, typically eaten for breakfast in China4. Baozi (包子) - steamed buns filled with various ingredients such as pork, vegetables, or sweet fillings like red bean paste5. Youtiao (油条) - deep-fried dough sticks that are often eaten with congee or soy milk for breakfast in China6. Xiaolongbao (小笼包) - small steamed dumplings filled with soup and meat, typically eaten for breakfast or as a snack7. Zongzi (粽子) - sticky rice dumplings wrapped in bamboo or reed leaves, often eaten during the Dragon Boat Festival8. Chaoshou (炒手) - a type of fried dumpling similar to ravioli, often filled with pork and vegetables9. Dandan noodles (担担面) - a spicy noodle dish made with wheat noodles, Sichuan peppercorns, and chili oil, often eaten for breakfast or lunch10. Wontons (馄饨) - small dumplings filled with meat or vegetable fillings and served in soup, often eaten for breakfast or as a snack11. Fried rice (炒饭) - stir-fried rice with vegetables, meat, and eggs, often eaten for breakfast or lunch12. Soy milk (豆浆) - a dairy-free beverage made from ground soybeans, often served with jianbing (a Chinese crepe) or baozi (steamed buns)13. Steamed buns (馒头) - soft, fluffy bread rolls made from flour and water, often eaten for breakfast or as a snack14. Spring rolls (春卷) - a type of rolled appetizer filled with vegetables and sometimes meat or seafood, often served with sweet and sour dipping sauce15. Fried dough twists (油条) - deep-fried dough twists that are often eaten with congee or soy milk for breakfast in China16. Mooncakes (月饼) - round pastries filled with sweet or savory fillings, typically eaten during the Mid-Autumn Festival17. Rice cakes (年糕) - sticky rice cakes made from glutinous rice flour, often eaten during the Lunar New Year18. Bubble tea (珍珠奶茶) - a sweetened tea drink with chewy tapioca pearls added, often enjoyed as a refreshing beverage19. Fried wontons (炸馄饨) - deep-fried wontons filled with meat or vegetable fillings, often served as a snack or appetizer20. Egg tarts (蛋挞) - small pastries filled with a creamy custard made from eggs, milk, and sugar, typically enjoyed as a dessert。
跟外国客户吃饭时英语口语
跟外国客户吃饭时英语口语1、 It's too hot, my tongue is on fire. Can you give me some ice water?辣死我了!我的舌头都火辣辣的.能给我点冰水吗?本来on fire是表示"着火"这个意思,比如说: The house was on fire. 意思就是,房子着火了.现在说舌头"着火了",是很夸张的表达,意思就是很辣,火辣辣的.2、How can it be so spicy? I am tearing up! The taste is too strong for me.怎么这么辣?都呛得我流眼泪了.这个味儿太浓了.形容食物的辣,有2个很常见的词汇表达.一个是hot,另外一个是spicy3、Do try some sauce. It goes perfectly with fried chicken.来点儿酱吧,炸鸡蘸上这种酱特别好吃.Go with就是相配的意思,比如说: Do you think this hat would go with my new dress? 你觉得这帽子和我的新衣服相配吗? Go perfectly with就是很配的意思.4、That Tofu looks like it will melt in your mouth.豆腐看起来入口即化.5、A visit to Beijing is not complete without a taste of Beijing roast duck.到了北京,怎能不尝尝北京烤鸭?6、The plum juice was sweet and left a pleasant taste in my mouth.酸梅汤有点甜,让我唇齿留香.7、I didn' expect it to taste so good.没想到居然这么好吃.1.What kind of food do you prefer,你喜欢哪一种菜,2.Do you like Chinese food,你喜欢中国菜吗,3.What kind of food do you like，Chinese or American,你喜欢吃什么菜，中式的还是美式的,4.Would you tell me where the Chinese restaurant is ,请你告诉我中国餐馆在哪里,5.Do you know where I can get a quick snack,你知道哪里有快餐可吃,6.What would you have for dinner,你要吃什么,7.What would you like to order,你要点些什么菜,8.Have you ordered yet,你点过菜了吗,9.No，not yet，I am waiting for a friend.I will order later. 还没有，我在等一位朋友，稍后再点。
雅思口语中谈论好吃的中餐时能用到的高分词汇
雅思口语中谈论好吃的中餐时能用到的高分词汇下面是我搜集的雅思口语中谈论好吃的中餐时能用到的高分词汇：bear"s paw 熊掌breast of deer 鹿脯beche-de-mer; sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp, seaweed 海带abalone 鲍鱼shark fin 鱼翅scallops 干贝lobster 龙虾bird"s nest 燕窝roast suckling pig 烤乳猪pig"s knuckle 猪脚boiled salted duck 盐水鸭preserved meat 腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice, porridge 粥noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish, fire pot 火锅meat bun 肉包子shao-mai 烧麦preserved bean curd 腐乳bean curd 豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干。
中西式早餐词汇
词汇1：（常见中式早点词汇）烧饼Clay oven rolls油条Fried bread stick水饺Boiled dumplings馒头Steamed buns饭团Rice and vegetable roll皮蛋100-year egg咸鸭蛋Salted duck egg豆浆Soybean milk饭类稀饭Rice porridge白饭Plain white rice糯米饭Glutinous rice蛋炒饭Fried rice with egg面类刀削面Sliced noodles麻辣面Spicy hot noodles乌龙面Seafood noodles板条Flat noodles榨菜肉丝面Pork , pickled mustard green noodles米粉Rice noodles汤类紫菜汤Seaweed soup牡蛎汤Oyster soup蛋花汤Egg & vegetable soup鱼丸汤Fish ball soup点心臭豆腐Stinky tofu (Smelly tofu)油豆腐Oily bean curd虾球Shrimp balls春卷Spring rolls蛋卷Chicken rolls肉包子meat dumplings词汇2：（视听材料将出现的词汇【英美式】）Bagel [beigl] n.百吉饼(先蒸后烤的发面圈)Honeydew melon蜜瓜Toast烤面包(片), 吐司面包, 干杯Bacon咸肉, 熏肉Omelet煎蛋卷Sausage香肠, 腊肠Pancake薄烤饼Blueberry蓝莓Cereal (with apple juice) 荞麦食品一种用这些作物做成的食品，尤指商业加工过的谷物所做的早餐Scrambled eggs炒鸡蛋,摊鸡蛋Yogurt酸奶酪, 酵母乳Muffin .松饼Walnuts胡桃, 胡桃木Jalapeno pepper 墨西哥胡椒Sour cream酸奶油Salsa （墨西哥烹饪中的）（辣）调味汁用西红柿、洋葱和辣椒做成的调味汁，与玉米饼条或其它墨西哥食物一齐食用。
雅思词汇：饮食场景词汇整理
雅思词汇：饮食场景词汇整理饮食场景是雅思听力场景当中最重要的一个，因为这是大家在国外每天都将要接触的。
那么我们在准备这个雅思听力场景的时候需要准备哪些词汇才能更好的应对呢?monroom师生公用的休息室canteen食堂dininghall餐厅refectory食堂buffet自助餐barbecue烧烤snackbar零食店candybar糖果店vendingmachine自动售货机spicy/hot辣chilli辣椒sweet甜sour*bitter苦salty咸nocheeseproduct非奶酪制品noredmeat不吃红肉gardensalad蔬菜沙拉fish&chips炸鱼派和土豆条snack零食refreshment零食pork猪肉steak牛排sandwich三明治appetizer开胃菜maincourse主菜dessert甜点beverage饮料vegetarian素食的seafood海鲜take-away外卖drive-in免下车路边餐馆pub酒馆客栈instantcoffee速溶咖啡espresso蒸馏咖啡cappuccino热牛奶咖啡brewedcoffee煮好的咖啡mineralwater矿泉水wine葡萄酒blacktea红茶skimmedmilk脱脂牛奶yogurt*奶curry咖喱ginger姜ketchup调味番茄酱vinegar醋toast吐司soup汤dough生面团aubergine茄子eggplant茄子broccoli西兰花cauliflower菜花celery芹菜rape油菜spinach菠菜cucumber黄瓜mushroom蘑菇pumpkin南瓜lettuce生菜asparagus芦笋lentil扁豆pea豌豆以上就是关于雅思听力饮食场景词汇的详细内容，大家可以看到关于饮食，雅思听力场景的重点会围绕这这个主题向周围发散，所以大家在备考雅思听力场景的时候，可以对这个场景的相关信息都有所了解。
吃货最爱：雅思口语关于美食的话题
福州朗阁雅思培训/ 吃货最爱：雅思口语关于美食的话题朗阁海外考试研究中心徐晓青说到吃美食，许多考生都会感兴趣。
历来，中国有句老话叫作“民以食为天”。
时下，很多学生也喜欢自称为“吃货”。
但当雅思口语中考到与“美食”相关的话题时，许多考生都感到为难，往往会觉得词不达意，表达局限。
调皮的说，他们在“吐字”时远没有他们“吃”的时候那么顺畅自然。
本文中，朗阁福州雅思培训中心的专家将带大家整理一些与“美食”相关的词汇及表达，以便广大考生们在口语考试考到与“吃”相关的话题时运用自如。
一、关于食材及烹饪方法的表达要想表达出诱人的食物，食材与烹饪方法的表达是基础。
中国的菜名有些比较文艺和隐晦，比如：蚂蚁上树，佛跳墙等，光看字面是难以猜出到底是什么菜的。
而西方的表达方法截然不同，他们会明确表达清楚菜的食材及烹饪方法。
所以，为了更地道地表达菜名，在口语考试中在考官面前大秀你的词汇积累的话，打好“食材”及“烹饪方法”的词汇基础是关键。
下面，让我们一起来看一看相关词汇的整理。
关于肉类：pork（猪肉）、lamb（羊肉）、beef（牛肉）、fish fillet（鱼肉）、steak （牛排）、chicken（鸡肉）关于豆类：Toufu／bean curd（豆腐）、bean curd sheets（百叶）关于烹饪方法：steam（蒸），例如：steamed eggs（蒸鸡蛋）braised（红烧），例如：braised pork（红烧肉）stir fried（炒），例如：stir fried liver（炒猪肝）stew（炖），例如：stewed pig hoof（炖猪蹄）二、关于菜名的表达在雅思口语Part 1 中，有个topic关于“cooking”，其中一些问题是这么问的：“What cooking experience have you had？” 关于这道问题的回答，光光说自己有煮饭的经历会显得很苍白无力，而要是能向考官具体举出一两道自己的拿手菜名，那真真是极好的。
雅思口语中与食物相关的高分词组词汇
雅思口语中与食物相关的高分词组词汇下面是我搜集的雅思口语中与食物相关的高分词组词汇：FoodDifferent kinds of foodFrozen foodDishMy favorite dish is fried chicken.Casserole 砂锅My favorite dish is vegetable/ chicken casserole. 砂锅蔬菜/砂锅鸡肉Stir-fry 炒I prefer stir-fried vegetables. 炒蔬菜DessertI usually have some dessert fruits after meals. 作为甜食的水果Fruit salad 水果沙拉Sometimes I have fruit salad for dessert.Food and your healthBe good forBe bad forHealth food 绿色食品(未施农药)Junk food 垃圾食品Junk food contains a lot of fat, salt, and sugar.be past its sell-by date 过了保质期I am very careful not to buy some food which has been past its sell-by date.Protein 蛋白质Eggs are a good source of protein.Carbohydrates 碳水化合物Most vegetables and fruit are very low in carbohydrates.Fat 脂肪I don’t like meat with too much fat.Vitamin 维生素There is a lot of Vitamin C in oranges.Calorie 热量Chocolate is very high in calories.Diet 节食I eat a healthy/ unhealthy diet.Keeping foodGo bad/ offI left th e fridge open all night and all the food’s gone off.Rotten 腐烂的Rotten tomatoes have a nasty smell.Sour (牛奶)变酸的When the milk has gone sour, don’t drink it.Fridge 冰箱Defrost 解冻I need to defrost the frozen chicken before cooking it.Addictive 添加剂I prefer food with no artificial addictives/ chemical additives. 人造添加剂/ 化学添加剂Preservative 防腐剂Junk food usually contains lots of additives and preservatives. EggEggshell鸡蛋壳Egg white 鸡蛋清Egg yolk 鸡蛋黄Crack the eggs into a bowl.Boiled eggsI have boiled eggs for breakfast.Soft-boiled/ hard-boiled 煮嫩的/煮老的I prefer soft-boiled eggs to hard-boiled ones.Scrambled eggs 炒鸡蛋(用牛奶和黄油)I sometimes have scrambled eggs without milk or butter.Omelet煎蛋(常加入奶酪﹑作料﹑蔬菜等)。
介绍中式早餐,50~100词的英文作文
介绍中式早餐,50~100词的英文作文全文共10篇示例，供读者参考篇1Good morning everyone! Today I am going to introduce to you about Chinese breakfast. Chinese breakfast is so yummy and special, let's learn more about it!First of all, Chinese breakfast usually includes some popular choices such as soy milk, youtiao (fried dough sticks), baozi (steamed buns filled with meat or vegetables), and congee (rice porridge). These foods are very traditional and loved by people in China.Soy milk is a popular breakfast drink in China. It is made from soaking and grinding soybeans, and then boiling the mixture. It is rich in protein and very nutritious. Youtiao, or fried dough sticks, are crispy and delicious. They are usually eaten with soy milk or congee. Baozi are soft and fluffy steamed buns with various fillings like pork, beef, vegetables, or red bean paste. They are perfect for a quick and filling breakfast.Congee is a type of rice porridge that is often eaten for breakfast in China. It is cooked with water or broth until itbecomes thick and creamy. You can add toppings like pickled vegetables, peanuts, or preserved eggs to make it even tastier.In addition to these main dishes, there are also many other snacks that people enjoy for breakfast in China. Dumplings, scallion pancakes, and fried rice are also popular choices. Each region in China has its own unique breakfast specialties, so there is always something new to try!I hope you enjoyed learning about Chinese breakfast. It is not only delicious but also a great way to start your day with lots of energy. If you ever get a chance to visit China, make sure to try some of these tasty breakfast foods!篇2Good morning everyone! Today I want to introduce you to a yummy and delicious Chinese breakfast. Chinese breakfast is very different from what we usually have in the West, but it's super tasty and filling!First, let's talk about some popular dishes that you can find in a Chinese breakfast. One of the most common dishes is "congee", which is a type of rice porridge. It's super comforting and can be topped with all sorts of yummy things like eggs, pickles, and dried pork floss. Another popular dish is "you tiao",which are deep-fried dough sticks that are crispy on the outside and soft on the inside. They are perfect for dipping into your congee or soy milk!Speaking of soy milk, that's another popular drink for Chinese breakfast. It's made from soybeans and is super creamy and delicious. You can have it hot or cold, and it goes perfectly with your you tiao or steamed buns. Steamed buns are another staple of Chinese breakfast. They can be filled with all sorts of things like pork, vegetables, or red bean paste. They are soft and fluffy and so tasty!In addition to these dishes, you can also find things like scallion pancakes, dumplings, and fried rice cakes. Chinese breakfast is all about variety and delicious flavors. So next time you're looking for something different for breakfast, why not give Chinese breakfast a try? You won't be disappointed!篇3Good morning, everyone! Today I want to introduce to you our delicious Chinese breakfast!In China, breakfast is a very important meal. We have lots of yummy foods to start our day off right. One popular choice is congee, which is a type of rice porridge. It can be served plain orwith savory toppings like pork, preserved egg, or pickled vegetables. Another favorite is youtiao, which are deep-fried dough sticks that are crispy on the outside and soft on the inside. We like to dunk them in our congee or soy milk.If you're in the mood for something sweet, you can try mantou, which are steamed buns that can be filled with red bean paste or just eaten plain. You can also have tangyuan, which are sticky rice balls filled with sweet sesame paste. They are usually served in a hot, sweet soup.For those who want a heartier breakfast, you can have jianbing, which is a thin crepe filled with egg, scallions, and a crispy cracker. It's like a Chinese breakfast burrito! You can also have baozi, which are steamed buns filled with meat or vegetables. They are warm and comforting on a cold morning.So next time you're in China, make sure to try our delicious breakfast foods. They will give you energy and keep you full until lunchtime. Enjoy!篇4Good morning everyone! Today I'm going to introduce you to a very delicious type of breakfast called Chinese breakfast.Chinese breakfast is a traditional and popular meal in China. People in China usually eat breakfast at home or buy it from street vendors on their way to work or school. There are many different types of Chinese breakfast, but some common dishes include soy milk, rice congee, steamed buns, and fried dough sticks.One of the most popular Chinese breakfast dishes is soy milk. Soy milk is made from soybeans and is a creamy, nutritious drink that can be served hot or cold. It is usually accompanied by fried dough sticks, which are crispy on the outside and soft on the inside. You can dip the dough sticks in the soy milk or eat them on their own.Another favorite Chinese breakfast dish is rice congee. Rice congee is a type of rice porridge that is cooked with water or broth until it becomes thick and creamy. It is often served with savory toppings like pickled vegetables, century eggs, or shredded meat. Rice congee is a comforting and filling breakfast choice that will keep you full until lunchtime.Steamed buns, also known as baozi, are another popular Chinese breakfast option. These fluffy, doughy buns are filled with savory or sweet fillings like pork, vegetables, or red beanpaste. They are a convenient and delicious option for breakfast on-the-go.In conclusion, Chinese breakfast is a tasty and diverse meal that offers a wide variety of flavors and textures. Whether you prefer something sweet, savory, or comforting, there is a Chinese breakfast dish for everyone. So next time you're looking for a delicious and satisfying breakfast option, why not give Chinese breakfast a try? You won't be disappointed!篇5Good morning everyone! Today I'm going to introduce you to a delicious and traditional Chinese breakfast.In China, breakfast is considered the most important meal of the day. It usually consists of a variety of dishes that are both nutritious and tasty. One of the most popular options is rice congee, which is a type of rice porridge that is served with different toppings such as preserved vegetables, pickled tofu, and century eggs. Another common dish is youtiao, which are deep-fried dough sticks that are crispy on the outside and soft on the inside.For those who prefer something sweeter, there are also sweet jianbing, a type of crepe filled with a variety of fillings likeeggs, crispy fried wonton crackers, and hoisin sauce. Another sweet option is doujiang, a warm soy milk drink that can be enjoyed with fried dough sticks or steamed buns.In addition to these dishes, Chinese breakfasts also often include dim sum, which are small, bite-sized portions of food that are usually served in small steamer baskets. Dim sum can include items like xiaolongbao, which are steamed dumplings filled with juicy pork and soup, as well as shaomai, which are steamed dumplings filled with a mix of pork and shrimp.Overall, Chinese breakfast is a diverse and delicious meal that is sure to satisfy your taste buds. So next time you're in China, be sure to try some of these tasty dishes for a great start to your day!篇6Good morning everyone! Today I want to introduce you to a delicious Chinese breakfast. Chinese breakfast is very yummy and different from what you might eat for breakfast in other countries.First, let me tell you about some popular Chinese breakfast items. One of the most common things you might see is a bowl of hot rice porridge, also known as congee. It is made by boilingrice in water until it becomes a thick, creamy soup. Congee can be eaten plain or topped with savory items like pickled vegetables, preserved eggs, or fried dough sticks called youtiao.Another popular Chinese breakfast dish is steamed buns, or baozi. These are soft, fluffy buns filled with meat, vegetables, or sweet bean paste. They are perfect for eating on the go or with a cup of hot tea.You might also find Chinese pancakes, called jianbing, on the breakfast menu. These thin, crispy pancakes are filled with eggs, scallions, and a savory sauce, then folded up like a burrito. They are a delicious and portable breakfast option.In addition to these dishes, Chinese breakfast often includes a variety of steamed dumplings, fried noodles, and fresh soy milk or tea. It's a hearty and satisfying way to start the day!I hope you enjoyed learning about Chinese breakfast. If you ever have the chance to try it, I'm sure you'll love the flavors and textures. Have a great day!篇7Good morning everyone! Today I want to talk about Chinese breakfast. Chinese breakfast is very delicious and nutritious.There are many different types of Chinese breakfast, such as steamed buns, rice porridge, fried dough sticks, and soy milk.Let me introduce these yummy breakfast foods to you. Steamed buns are soft and fluffy bread filled with meat or vegetables. They are usually served with soy sauce or chili sauce. Rice porridge is a warm and comforting dish made from boiled rice. It can be topped with pickles, peanuts, and meat floss. Fried dough sticks are crispy sticks of fried dough. They are perfect for dipping in soy milk or rice porridge. Soy milk is a creamy and nutty beverage made from soybeans. It is a popular drink to accompany Chinese breakfast.Chinese breakfast is not only tasty but also healthy. It is rich in carbohydrates, protein, and fiber. It provides us with energy to start our day and keep us full until lunchtime. Moreover, Chinese breakfast is easy to make and can be found in many street vendors and restaurants in China. So next time you visit China, make sure to try some Chinese breakfast!In conclusion, Chinese breakfast is a delicious and nutritious way to start your day. Whether you prefer steamed buns, rice porridge, fried dough sticks, or soy milk, there is something for everyone to enjoy. So don't miss out on trying some Chinese breakfast foods when you visit China. Thank you for listening!篇8Good morning everyone! Today, I want to introduce you to a yummy and delicious Chinese breakfast. Chinese breakfast is very different from breakfast in other countries, but I think it's the best!First, let me tell you about one of my favorite Chinese breakfast foods - congee. Congee is a type of rice porridge that is cooked for a long time until it becomes very soft and creamy. It can be eaten plain or with toppings like pickles, meat, or eggs. It's warm and comforting, just like a big hug in a bowl.Next, we have youtiao, which are crispy fried dough sticks. These youtiao are perfect for dipping into your congee or eating on their own. They are crunchy on the outside and soft on the inside - so yummy!Another popular Chinese breakfast food is baozi, which are steamed buns filled with meat or vegetables. These buns are fluffy and delicious, and you can eat them with soy sauce or spicy sauce for extra flavor.And of course, we can't forget about dim sum! Dim sum is a collection of small dishes like dumplings, buns, and rolls that are steamed or fried. They come in all different shapes and flavors,and you can mix and match to create your own perfect breakfast feast.I hope you enjoyed learning about Chinese breakfast! It's so tasty and satisfying, and I think you should try it sometime. See you next time!篇9Good morning, everyone! Today I want to introduce you to a very delicious and special Chinese breakfast. It's called(Zhōngshì zǎocān), which means Chinese breakfast.First, let me tell you about some popular dishes in a typical Chinese breakfast. One of the most common dishes is (jiān bǐng guǒzi), which is a savory pancake filled with egg, crispy dough, and var ious sauces. Another popular dish is (yóutiáo), which is a deep-fried breadstick. You can dip it in soy milk or congee for a tasty breakfast treat.Next, we have (bāozi), which is a steamed bun filled with a variety of ingredients such as pork, vegetables, or red bean paste. You can also find (zhōu), which is a type of rice porridge served with pickled vegetables, preserved egg, and fried dough sticks.In addition to these dishes, you can also enjoy (dòujiāng), which is a sweet soy milk drink that is perfect for washing down your breakfast. And let's not forget about (zīfàn), which is a sticky rice dish that is often served with sweet or savory toppings.So, if you ever have the chance to try a Chinese breakfast, make sure to try some of these delicious dishes. I promise you won't be disappointed! Thank you for listening, and I hope you have a great day!篇10Good morning everyone! Today I'm going to introduce you to a yummy and delicious Chinese breakfast.Chinese breakfast is so tasty and diverse. There are so many different kinds of breakfast foods to choose from. One of the most popular dishes is congee. Congee is a type of rice porridge that is cooked with water or broth until it becomes thick and creamy. It can be served plain or with toppings like pickled vegetables, peanuts, or preserved eggs. It's warm and comforting, perfect for a chilly morning.Another classic Chinese breakfast dish is youtiao, also known as Chinese fried dough sticks. Youtiao is crispy on the outsideand soft on the inside. It's perfect for dipping in soy milk or rice porridge. Some people even like to stuff youtiao with pickled vegetables or minced pork for extra flavor.Dumplings are also a popular breakfast choice in China. These little pockets of goodness can be filled with a variety of ingredients like pork, shrimp, or vegetables. They are usually steamed, boiled, or pan-fried and served with a side of vinegar and soy sauce.In addition to these dishes, you can also find savory pancakes, steamed buns, and scallion pancakes at a Chinese breakfast restaurant. The options are endless!So next time you're looking for a tasty and filling breakfast, consider trying some traditional Chinese dishes. You won't be disappointed!。
2023年中国早点英语表达
2023年中国早点英语表达2023年的中国，英语已经成为很多人生活中不可或缺的一部分。
随着全球化的进程，越来越多的中国人与外界打交道，而英语作为全球通行的语言，也逐渐在中国普及起来。
在如此背景下，早餐店也开始使用英语，让我们来看看这些表达吧。
1. 点餐When ordering at a breakfast shop, you could say:"I would like to order a soy milk and a steamed bun with egg.""I want to have a bowl of rice porridge and a fried dough stick."Or, if you prefer something a bit more casual, you could try:"Can I get a 烤馍儿 and a cup of 豆浆?"2. 付款When it comes time to pay, there are a few phrases you could use:"How much is it?""Excuse me, can I pay by WeChat or Alipay?""请问，可以用支付宝付款吗？"3. 常见美食Chinese breakfast shops offer a variety of dishes to choose from. Here are a few of the most common:Steamed buns - 包子Dumplings - 饺子Scallion pancakes - 葱油饼Soy milk - 豆浆Fried dough sticks - 油条Rice porridge - 稀饭4. 一些建议If you're feeling a bit unsure about your English, don't worry! Here are a few tips to help you out:Take your time - Speak slowly and clearly, and don't be afraid to ask the person you're talking to to repeat themselves.Practice - Try speaking English whenever you can, even if it's just with your friends or family. The more you practice, the more confident you'll become.Use technology - There are plenty of language learning apps out there that can help you improve your English skills.In conclusion, whether it's ordering breakfast or paying for your meal, having some basic English skills can come in handy at a Chinese breakfast shop. So why not start practicing today? Who knows, you might even impress the locals with your language skills!。
英语中的中式早点
中式早點烧饼Clay oven rolls油条Fried bread stick韭菜盒Fried leek dumplings水饺Boiled dumplings蒸饺Steamed dumplings馒头Steamed buns割包Steamed sandwich饭团Rice and vegetable roll蛋饼Egg cakes皮蛋100-year egg咸鸭蛋Salted duck egg豆浆Soybean milk饭类稀饭Rice porridge白饭Plain white rice油饭Glutinous oil rice糯米饭Glutinous rice卤肉饭Braised pork rice蛋炒饭Fried rice with egg地瓜粥Sweet potato congee面类馄饨面Wonton & noodles刀削面Sliced noodles麻辣面Spicy hot noodles麻酱面Sesame paste noodles鴨肉面Duck with noodles鱔魚面Eel noodles乌龙面Seafood noodles榨菜肉丝面Pork , pickled mustard green noodles 牡蛎细面Oyster thin noodles板条Flat noodles米粉Rice noodles炒米粉Fried rice noodles冬粉Green bean noodle汤类鱼丸汤Fish ball soup貢丸汤Meat ball soup蛋花汤Egg & vegetable soup蛤蜊汤Clams soup牡蛎汤Oyster soup紫菜汤Seaweed soup酸辣汤Sweet & sour soup馄饨汤Wonton soup猪肠汤Pork intestine soup肉羹汤Pork thick soup鱿鱼汤Squid soup花枝羹Squid thick soup甜点爱玉Vegetarian gelatin糖葫芦Tomatoes on sticks长寿桃Longevity Peaches芝麻球Glutinous rice sesame balls 麻花Hemp flowers双胞胎Horse hooves冰类绵绵冰Mein mein ice麦角冰Oatmeal ice地瓜冰Sweet potato ice紅豆牛奶冰Red bean with milk ice八宝冰Eight treasures ice豆花Tofu pudding果汁甘蔗汁Sugar cane juice酸梅汁Plum juice杨桃汁Star fruit juice青草茶Herb juice点心牡蛎煎Oyster omelet臭豆腐Stinky tofu (Smelly tofu) 油豆腐Oily bean curd麻辣豆腐Spicy hot bean curd虾片Prawn cracker虾球Shrimp balls春卷Spring rolls蛋卷Chicken rolls碗糕Salty rice pudding筒仔米糕Rice tube pudding红豆糕Red bean cake绿豆糕Bean paste cake糯米糕Glutinous rice cakes萝卜糕Fried white radish patty 芋头糕Taro cake肉圆Taiwanese Meatballs水晶饺Pyramid dumplings肉丸Rice-meat dumplings豆干Dried tofu其他当归鸭Angelica duck槟榔Betel nut火锅Hot pot。
介绍中式早餐,50~100词的英文作文
介绍中式早餐,50~100词的英文作文Chinese breakfast is an important meal for people in China. There are many different kinds of traditional Chinese breakfasts, each with its own unique flavor and style.One popular Chinese breakfast is mantou, a steamed bun made of wheat flour. Mantou is often served with pickled vegetables or tofu, and can be eaten with a cup of warm soy milk. Another common choice for breakfast is congee, a type of rice porridge that can be flavored with various toppings such as salted eggs, pork floss, or preserved vegetables.For those with a sweet tooth, you can try youtiao, also known as Chinese fried doughnut. This crispy and chewy snack is perfect when dipped into a cup of hot soy milk or porridge. In addition to these options, there are also various dumplings and buns filled with ingredients such as pork, beef, or vegetables.Overall, Chinese breakfast is a diverse and delicious meal that can cater to different tastes and preferences. Whether you prefer savory or sweet, there is something for everyone to enjoy in a traditional Chinese breakfast.。
雅思听力中关于厨房场景的高频词汇
雅思听力中关于厨房场景的高频词汇下面是我搜集的雅思听力中关于厨房场景的高频词汇：meat 肉beef 牛肉veal 小牛肉lamb 羊肉sirloin 牛脊肉steak 牛排chop 连骨肉,排骨cutlet 肉条stew 炖肉roast 烤肉pork 猪肉ham 火腿bacon 咸肉sausage 香肠black pudding, blood sausage 血肠cold meats 冷盘(美作:cold cuts)chicken 鸡turkey 火鸡duck 鸭fish 鱼vegetables 蔬菜dried legumes 干菜chips 炸薯条,炸土豆片(美作:French fries) mashed potatoes 马铃薯泥pasta 面条noodles 面条,挂面macaroni 通心粉consomme 肉煮的清汤broth 肉汤milk 奶cheese 奶酪butter 奶油bread 面包slice of bread 面包片crust 面包皮crumb 面包心egg 蛋boiled eggs, soft-boiled eggs 水煮蛋hard-boiled eggs 煮硬了的蛋fried eggs 煎蛋poached eggs 荷包蛋scrambled eggs 炒鸡蛋,摊鸡蛋omelet 煎蛋卷pastry 糕点sponge cake 奶油鸡蛋,蜂糕tart 果焰糕点biscuits (英)饼干,(美)小面包fruit 水果ice cream 冰激凌。
用地道英文介绍中国早餐 你会吗
用地道英文介绍中国早餐你会吗中国人重视饮食，这是众所周知的，饮食文化构成了中国传统文化的重要组成部分，这在中国文化中表现得尤为突出。
不管是在口语考试中，还是未来在异国他乡学习与生活，地道的表达才会让外国人明白，也才能有真正的交流。
中国那么大，特色小吃那么多，不知道考生们是否是一个吃货呢?那么问题来了，吃货用英语该如何表达呢，汉普森小编告诉你答案，那就是foodie，你可要记住哦!接下来为考生们介绍中国食物的地道英文表达：1、粥：英文表达为porridge，大米粥则为rice porridge。
然而外国的粥与中国的有所不同，他们更多的是把燕麦、水和牛奶放在一起煮，像是燕麦粥一样，即为oat porridge。
2、饺子英文表达为dumplings。
在中国，比如蒸饺、虾饺或是包子这类带馅儿的可以统称作Chinese dumplings。
如果细分出来的话，则为：蒸饺：steamed dumplings虾饺：shrimp dumplings水饺：boiled dumplings叉烧包：barbecued pork dumplings3、饼外国的饼可以叫做pancake (n. 薄烤饼; 粉饼)，而中国的饼与外国的则不同，被叫做Chinese pancake。
因此，很受众人喜爱的葱油饼就可以说成Chinese green onion pancake了。
4、油条油条可以说是中国人非常喜欢，必备的早餐之一了。
油条在英文中是没有一个单独的单词能够表达的，不过我们可以用拼音加解释的方法去阐述，即：a long deep fried strip of dough。
如果考生有更好更地道的表达方式也可以。
那么，当考官问你早餐喜欢吃什么的时候，素材也有了，整理好思路之后就可以回答了。
素材放送：all-time favorite 一直以来的最爱soy milk 豆浆perfect match 完美搭配be passionate about 对某个东西特别有热情。