Table Manners in Western countries 西方礼仪
西方吃饭礼仪作文英语
西方吃饭礼仪作文英语英文回答:Table Manners in Western Cultures.Table manners are a set of social conventions that dictate how to behave at the table while dining. They vary from culture to culture, but there are some general rules that apply to most Western cultures.Before the Meal.Arrive on time. Punctuality is important in Western cultures, so it is considered rude to be late for a meal.Greet your host and other guests. It is customary to shake hands or kiss each person on the cheek (if you are familiar with them).Wait to be seated. Do not sit down until you areinvited to do so by your host.Place your napkin on your lap. This is a sign of respect and hygiene.During the Meal.Hold your fork in your left hand and your knife in your right hand. Europeans switch hands when eating, but Americans generally keep the fork in their left hand throughout the meal.Cut your food into small pieces. It is considered rude to take large bites.Chew with your mouth closed. This is a sign of good manners and prevents food from flying around the table.Do not talk with your mouth full. Wait until you have finished chewing before you speak.Use your silverware correctly. Forks are used foreating solids, knives are used for cutting, and spoons are used for eating soup or desserts.Do not reach across the table. If you need something, politely ask someone to pass it to you.Be mindful of your table manners. Avoid slurping, burping, or making other noises that are considered impolite.After the Meal.Place your napkin on the table next to your plate. This is a sign that you have finished eating.Thank your host for the meal. It is customary to say something like, "Thank you for having me."Excuse yourself from the table. It is polite to ask your host if you may be excused before leaving the table.Additional Tips.Dress appropriately. It is important to dress in clean and appropriate attire when dining in a formal setting.Be respectful of your fellow diners. Avoid talking loudly or making disruptive noises.Be aware of cultural differences. Table manners vary from culture to culture, so it is important to berespectful of the customs of the people you are dining with.中文回答:西方就餐礼仪。
西方餐桌礼仪TableManners
Table Manners and Table Etiquette in the West
Using your napkin
• The gentleman should pick up his
wife’s napkin with his right hand, take it by a corner and shake it open beneath the table level to the right of his chair then he should take his own napkin and repeat the procedure for himself.
Table Manners and Table Etiquette in the West
For example, it is generally impolite to put elbows on tables, since doing so creates a risk of tipping over bowls and cups. Each family or group sets its own standards for how strictly these rules
Table Manners and Table Etiquette in the West
Table manners refers to the etiquette used while eating, which may also include the appropriate use of utensils. Different cultures observe different rules for table manners. Many table manners evolved out of practicality.
western ble manners西方餐桌礼仪
♥ Don'tห้องสมุดไป่ตู้make any nose when you eat.
♥ When there is food in your mouth, you should better not speak anything.
Order of dishes Seating
Table setting Table manners
Order of dishes
Starer
Soup
Main course Salad Dessert Drinks
Seating
Table setting
water glass
red wine glass white wine glass
bread knife dessert spoon
bread plate
cake fork
salad fork dinner fork
plate
napkin
teaspoon soup spoon
dinner knife
The sharp side of knife points should toward you .
Sip your soup quietly from the side of spoon.
When a little remains, you may raise slightly the side of the bowl close to you to scoop up what is left.
After dinner, you should place your knife and fork together,with the prongs on the fork facing upwards, on your plate.
西方餐桌礼仪英语作文
西方餐桌礼仪英语作文西方餐桌礼仪英语作文一:西方餐桌礼仪(2113字)People who go to a formal Western dinner party for the first time may be surprised by table manners in Westernculture.Knowing them will help you make a goodimpression.Having good table manners means knowing,for example,how to use knives and forks,when to drink a toast and how to behave at the table.Beside your napkin you will find a small bread roll and three glasses—one for white wine,one for the red wine,and one for water.There are two pairs of knives and forks on the table,forks on the left and knives in the right of the plate.When you see two spoons,the big one id for the suop and the samll one for the dessert.The knife and fork that are closest to your plate are a litte bit bigger than the ones beside them.When you sit down at the table, you can take your napkin, unfold it and put it on your lap.In Chinese you sometime get a hot,damp cloth to clean your face and face andhands,whinch,however,is nat the custom in Western countries. Dinner start with a small dish, which is often called astarter.Sime people pray before they start eating , and other people may keep silent for a moment. Then you can say"Enjoy your meal"to each other and everybody start eating.For the starter,which you eat with the smaller pair,you keep the knife in your right hand and the fork in your left.After the starter you will get a bowl of soup—but only one boel of soup and never ask for a seconf serving.The next dish is the main course.Many Westerners think the chicken breast with its tender white flesh is the best part of the bird. Some people can use their fingers when they eating chicken or other birds,but never touch beef or other meat in bones.It is polite to finish eating everthing on your plate,so don't take more food than you need.At table ,you should try to speak quietly and smile a lot,but do not laugh all the time.Most Westerners like soft drink if they will drive home.Many of them drink white or red wine with the food.When drinking to someone's health,you raise your glasses,but the glasses should not touch. The custom of toasting in some parts of China is to finish the drink at once,but Westerners usually take only a sip.For drinking during a dinner,the best advic is never to drink too much.Table manners change over time.They follow the fashion of the day .Beside,table manners are only important at formal dinner parties.If you're not sure what to do ,you can always follow your hosts.Although good manners always make you look good,you do not need to worry about all these rules while having dinner with your friends or family西方餐桌礼仪英语作文二:西方餐桌礼仪(英文)(770字)Western refers to Western European countries dietcuisine.Western etiquette.Today, I introduce to you to eat Westernstyle food etiquette.When seated, the body upright, elbow not placed on, may e your fork and knife, fork, the right hand holds the knife; when the cutting things, keep the fork in the left hand hold the food, right hand with a knife cut into small pieces, fork in the entrance.Do not sip the soup to eat, chew when to shut up.Don't lick the lips or smacking sound.Overheating, can be cooled before eating, not mouth blown.A cup of coffee when ready to add milk or sugar, add the following to use tsp stirring, TSP will be placed on the coffee saucers.Drink cups should put hisright, left hand end saucer, direct mouth to drink, do not use a spoon to scoop a spoonful spoonful of drink.Western food is not only a kind of etiquette, is also a kind of civilization.The westernstyle food etiquette, you learn?西方餐桌礼仪英语作文三:10条不可不知的西方餐桌礼仪(英文)(1661字)1.When helping a woman pull her chair to the table, hold it and guide it. Don't shove it against the back of her legs.1.为女士拉椅子的时候,要把椅子抓住了,留个角度,让女士好走过去。
western-table-manners西方餐桌礼仪
Table manners
♥ It's basic politeness that you should arrive in time .
♥ You shouldn't wear the casual clothes in the restaurant even it may be a very expensive one.
♥ Sit up straight on your chair.
♥ Don't put much food in your mouth at a time. ♥ Don't make any nose when you eat.
♥ When there is food in your mouth, you should better not speak anything. ♥ If you discover the soup on your knife and fork, you shouldn't use the table napkin to scratch it. Ask the server for a new one.
It's polite to take some of everything that is passed to you.But if there's something you may not like, you can quietly say: "No thank you."
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演示课件TableMannersinWesterncountries西方礼仪.ppt
After entering the restaurant, to be led by the waiter seated, not rush seat. When seated, from the left to enter, and slowly pulled a ch air, slowly sit down, the body should be upright, do not pu t your elbows on the table, not Alice feet, and distance fro m the table with two elbow .
.,
When you want to check out, remember to pay some money as a tip to the waiter. Many European countries have a habit of tipping. It is thanks to entertain the guests and staff to give them a reward.
If you're a guest at someone's house, don't sit until the host sits first .
.,
Ordering
The host (hostess) will generally let you order first; his or hehowever, the server will decide who orders first. Often, women’s orders are taken before men’s.
关于西方餐桌礼仪的英语作文英汉互译
关于西方餐桌礼仪的英语作文英汉互译全文共3篇示例,供读者参考篇1The Western dining table etiquette is an important aspect of social interaction and formal dining occasions. Understanding and practicing proper table manners can make a significant difference in how one is perceived during such events. In this essay, we will explore the key elements of Western dining table etiquette and their significance.Western dining table etiquette begins with the way a guest is seated at the table. It is customary for guests to wait for the host to indicate where they should sit. In formal settings, the host may have assigned seating arrangements, which should be respected. Once seated, guests should sit up straight, with their hands resting in their laps or on the edge of the table. Elbows should be off the table while eating, and it is polite to keep one's cellphone out of sight during the meal.When it comes to utensils, Western dining table etiquette dictates that the fork is held in the left hand and the knife in the right hand. The fork is used to hold and cut food, while the knifeis used to cut and push food onto the fork. When finished eating, the knife and fork should be placed together on the plate in the "finished" position, with the handles pointing to the right and the tips pointing to ten o'clock.Another important aspect of Western dining table etiquette is the way in which one eats and interacts with others at the table. It is considered rude to begin eating before everyone at the table has been served. One should also avoid talking with food in their mouth, chewing loudly, or slurping soup. When engaging in conversation, it is polite to maintain eye contact with the person speaking and to listen attentively.In addition to proper dining etiquette, there are also rules regarding the use of napkins and glasses at the table. The napkin should be unfolded and placed on the lap before eating, and used to dab the mouth or wipe the hands as needed. If one needs to leave the table during the meal, the napkin should be placed on the seat of the chair. Glasses should be held by the stem or base, rather than the bowl, and should be placed to the right of the plate.Overall, Western dining table etiquette is a reflection of one's upbringing, education, and respect for others. By following these guidelines, one can navigate formal dining occasions withgrace and ease. As the saying goes, "manners maketh man," and practicing proper table etiquette is a key component of being a well-mannered individual in Western society.篇2Western dining etiquetteDining etiquette is an important part of Western culture, reflecting social norms and values. Here are some common rules and practices that one should be aware of when dining in a Western setting.1. Table setting: In Western dining, the table is usually set with a fork on the left, a knife on the right, and a napkin either on the plate or to the left of the fork. The fork is used for eating food, while the knife is used for cutting food. Bread is typically placed on the left side of the plate.2. Utensil use: In a formal Western dining setting, there are different utensils for different courses. Start with the outermost utensil and work your way in towards the plate as each course is served. The dessert fork and spoon are placed above the plate.3. Eating posture: In Western dining, it is important to sit up straight and keep your elbows off the table. When not eating,your hands should rest in your lap. Cut one piece of food at a time and eat with your mouth closed.4. Napkin use: When sitting down to eat, unfold your napkin and place it on your lap. Use it to gently blot your mouth if necessary. When finished eating, place the napkin neatly to the left of your plate.5. Conversation: In Western dining etiquette, it is considered polite to engage in conversation with your fellow diners. Avoid discussing controversial or sensitive topics and be sure to listen as much as you speak.6. Ordering: In Western dining, it is common to order appetizers, main courses, and dessert separately. Allow your dining companions to order first and try to choose items that are similar in price to what they have selected.7. Drinking: When dining in a Western setting, it is common to toast with a glass of wine or other beverage. Hold your glass by the stem, raise it slightly, and make eye contact with the person you are toasting.8. Tipping: In Western countries, it is customary to tip around 15-20% of the total bill for good service. Tipping is seen as a way to show appreciation for the service provided.By following these basic rules of Western dining etiquette, you can ensure that you are well-prepared for dining in a Western setting and can enjoy a pleasant and respectful dining experience. Remember to always be courteous and considerate of others at the table.西方餐桌礼仪餐桌礼仪是西方文化的重要组成部分,反映了社会规范和价值观。
西方餐桌礼仪 Table Manners(英文)
DO’S and DON’T’S FOR FORMAL DINNER
• Keep calm. When the dishes start
coming, let he others at the table start first and observed what they use.
FORMAL Table Setting
INFORMAL Table Setting
(below the plate. left to right): bread & butter plate, butter knife, wine/water glass. (plate row. left to right): napkin, salad fork, dinner fork, salad plate, plate, dinner knife
DO’S and DON’T’S FOR FORMAL DINNER
BE PUNCTUAL
• Take your invitation card with you and
present it on arrival ( if necessary)
DO’S and DON’T’S FOR FORMAL DINNER
• With formal dinner, seating
is invariably arranged beforehand and you will be ushered or shown to your seat.
DO’S and DON’T’S FOR FORMAL DINNER
• Be brief in greeting the host or hostess,
西方餐桌礼仪的英文作文
西方餐桌礼仪的英文作文英文:Table manners are an important part of Western culture. As someone who has grown up in the West, I have learned the proper way to behave at the dinner table. Here are some of the key rules:1. Wait to be seated: When entering a formal dining room, wait to be seated by the host or hostess.2. Use utensils correctly: The fork is held in the left hand and the knife in the right. When cutting meat, hold the fork in place with the tines facing down and cut with the knife using a sawing motion.3. Napkin placement: Place the napkin on your lap as soon as you sit down.4. Don't talk with your mouth full: This is a basicrule of etiquette that applies to all cultures. It's important to chew your food with your mouth closed and wait until you've swallowed before speaking.5. Use polite language: Saying "please" and "thank you" is always appreciated, even at the dinner table. It's also important to avoid discussing controversial topics like politics or religion.中文:餐桌礼仪是西方文化的重要组成部分。
TableMannersinWesterncountries西方礼仪课堂
20c20a/4/v3 iar
goose liver jam
snail
12
Soup
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Side Order
fish, eggs, bread, vegetable… menu
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Main Course (Entrée)
raw, rare, medium rare, medium, welldone
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Salad
Note: Americans like to have salad as appetizer
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Dessert
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Coffee
cup
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teaspoon
saucer
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We' re supposed to begin with the largest ones .
When?
The hostess puts her napkin on the lap.
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20
Eat Wpelistheolulyd: hold the spoon in the right
hand.
We should hold the knife in the right
hand and hold the fork in the left
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After entering the res:
Basic requirements before ordering
After entering the restaurant,to be led by the waiter seated, not rush seat. When seated,from the left to enter, and slowly pulled a ch air, slowly sit down, the body should be upright, do not pu t your elbows on the table, not Alice feet, and distancefro m the tablewith two elbow .
西方礼仪table manners
Table Manners
Table Manners napkin use
• Using the napkin at formal occasionsshould be a delicate affair. It is meant only to be dabbed at the lips and should not get dirty in the process. It might seem that the napkin is provided precisely so that it can help the diner clean up any mess that might occur during the course of the meal. Of course, this was its original use, (once the tablecloth itself ceased to be used as a napkin), (at an informal occasion such as a barbeque, it still performs this service.) But the more formal the event, the more vestigial the presence of the napkin.
eye contact
never in this way.
•
that is it!
smile
smile,not laugh
• Try to be gentle and elegant
hands shaking
hands shaking
• There are three keys to a successful handshake 1.How you do it 2.When you do it 3.Where you do it
Table Manners in Western countries 西方礼仪
We’re supposed to start at the outside
and work in.
Number of kitchen knives, forks
and dishes should be equal
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with the number of channels,
19
Start eating
When?
The hostess puts her napkin on the lap.
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Eat Wpelistheolulyd: hold the spoon in the right
hand.
We should hold the knife in the right
hand and hold the fork in the left
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When you want to check out, remember to pay some money as a tip to the waiter. Many European countries have a habit of tipping. It is thanks to entertain the guests and staff to give them a reward.
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THANK YOU!
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caviar
goose精品l文iv档 er jam
snail
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Soup
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Side Order
fish, eggs, bread, vegetable… menu
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关于西方餐桌礼仪的英语作文
关于西方餐桌礼仪的英语作文英文回答:Table Manners in Western Culture.Dining etiquette in Western culture revolves around a set of established norms and practices that govern behavior at the dinner table. These customs aim to create a harmonious and respectful dining experience, fostering a sense of comfort and order among participants.Arrival and Seating:Upon arriving at the dining table, it is customary to wait for the host to invite guests to sit down. Guests should occupy the assigned seats and unfold their napkins before placing them on their laps.Table Setting:A typical Western table setting includes a plate, utensils (fork, knife, spoon), a glass or cup, and a napkin. Forks are generally placed to the left of the plate, with knives to the right and spoons beside the knife. The glassor cup is positioned above the knife.Ordering and Eating:When ordering, guests should avoid interrupting othersor making excessive requests. It is considered polite to share dishes or offer to order for the group. While eating, one should chew quietly and avoid talking with their mouths full. It is also customary to wait until everyone has finished eating before leaving the table.Formal Occasions:Formal dining occasions may require additionaletiquette considerations. For example, a multi-course meal may involve multiple cutlery changes, which should be navigated gracefully. It is also important to be aware of the proper way to use bread plates and water glasses.Table Conversation:Conversation at the dining table should be polite and engaging. Avoid controversial topics or speaking too loudly. Instead, engage in respectful dialogue and take turns speaking.Other Customs:It is considered polite to hold one's fork and knifein the proper hand (left for forks, right for knives).Elbows should be kept off the table.Guests should ask for assistance when reaching for items.If you need to excuse yourself, ask politely andreturn as soon as possible.中文回答:西方餐桌礼仪。
西方国家餐桌礼仪英文作文
西方国家餐桌礼仪英文作文When dining in Western countries, it is important to be aware of the table manners and etiquette. For example, itis considered rude to start eating before everyone isseated at the table and served their food. It is also customary to wait for the host or the most senior person to start eating before you begin your meal.In addition, it is important to use the correctutensils and to know how to use them properly. For instance, the fork is typically held in the left hand and the knifein the right hand while cutting food, and then the fork is switched to the right hand to eat. It is also polite tokeep your elbows off the table and to chew with your mouth closed.Furthermore, it is considered impolite to reach across the table for food or to pass dishes in an incorrect manner. Instead, dishes should be passed to the right, and if someone asks for something to be passed to them, it shouldbe done so promptly and with a polite manner.Moreover, it is important to engage in polite conversation and to avoid discussing controversial topics such as politics or religion. It is also important to use "please" and "thank you" when making requests or being served, and to compliment the host on the meal. Additionally, it is customary to wait until everyone has finished eating before getting up from the table.In conclusion, being mindful of table manners and etiquette in Western countries is essential for showing respect and consideration to your hosts and fellow diners. By following these guidelines, you can ensure that you are presenting yourself in the best possible light during a meal.。
西方国家餐桌礼仪英文作文
西方国家餐桌礼仪英文作文下载温馨提示:该文档是我店铺精心编制而成,希望大家下载以后,能够帮助大家解决实际的问题。
文档下载后可定制随意修改,请根据实际需要进行相应的调整和使用,谢谢!并且,本店铺为大家提供各种各样类型的实用资料,如教育随笔、日记赏析、句子摘抄、古诗大全、经典美文、话题作文、工作总结、词语解析、文案摘录、其他资料等等,如想了解不同资料格式和写法,敬请关注!Download tips: This document is carefully compiled by theeditor. I hope that after you download them,they can help yousolve practical problems. The document can be customized andmodified after downloading,please adjust and use it according toactual needs, thank you!In addition, our shop provides you with various types ofpractical materials,such as educational essays, diaryappreciation,sentence excerpts,ancient poems,classic articles,topic composition,work summary,word parsing,copyexcerpts,other materials and so on,want to know different data formats andwriting methods,please pay attention!When it comes to dining etiquette in Western countries, there are a few key rules to keep in mind. First and foremost, it's important to wait until everyone at thetable has been served before starting to eat. This shows respect for your fellow diners and ensures that everyonecan enjoy their meal together.Another important rule is to use your utensils properly. Forks should be held in the left hand and knives in the right, with the tines of the fork facing down. When cutting food, hold the food with the fork in your left hand and cut with the knife in your right hand. And remember, it's considered rude to slurp your soup or make loud noiseswhile eating.In addition to using utensils correctly, it's also important to be mindful of your table manners. Avoidtalking with your mouth full, and always chew with your mouth closed. It's also considered polite to engage inconversation with your fellow diners, but be sure to keep the topics light and avoid controversial subjects.When it comes to drinking, it's customary to wait until a toast has been made before taking a sip of your drink.And when it comes to wine, hold the glass by the stemrather than the bowl to avoid warming the wine with your hand. And of course, always remember to say "please" and "thank you" to your hosts and servers.Overall, the key to good table manners in Western countries is to show respect for your fellow diners and to be mindful of your actions. By following these simple rules, you can ensure that you make a good impression at anydining table.。
tableManners西方礼仪餐桌礼仪
Dress etiquette
• Do not dress in a mess • Scantily-clad • Too short • Too tight • Exaggerated wearing
The Seat
• Arrive early…wait..tell the guests seat
• Generally the location of the furthest from the door is the seat of honour, boss or guest should sit in this chair
• Lower position or seniority, sit in the place nearest to the door
Table manners
1. The Modern Eastern table Manners 2. Table manners in the ancient western 3. The ancient Chinese table manners 4. Modern Chinese table manners 5. Table Manners in South Korea 6. Table Manners in Japan 7. French Table Manners
How the shoes should be put when you enter the Japanes guest room
• First , take off your shoes facing the room • Second,Squatting in corridor , picked up the shoes
●Do not hold off with the hand when elders add food to one,the younger should nod head to show appreciation.
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After entering the res:
Basic requirements before ordering
After entering the restaurant, to be led by the waiter seated, not rush seat. When seated, from the left to enter, and slowly pulled a ch air, slowly sit down, the body should be upright, do not pu t your elbows on the table, not Alice feet, and distance fro m the table with two elbow .
We’re supposed to start at the outside
and work in.
Number of kitchen knives, forks
and dishes should be equal
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with the number of channels,
19
Start eating
When?
The hostess puts her napkin on the lap.
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20
Eat Wpelistheolulyd: hold the spoon in the right
hand.
We should hold the knife in the right
hand and hold the fork in the left
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Details of the seating arrangement - long table
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Roundtable
square table
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Sitting down
If you are at a romantic dinner, the man should push the woman’s chair out for her.
dinner ?
have a break
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finished
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End Dining End of the meal, dessert spoon should be pla ced on the cup and saucer, rather than on th e cup. Master down dinner napkin, which r epresents end of the meal, the napkin can be scattered on the table.
Table Manners in Western
countries!
Designed by Team 11
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There are many table manners around the world. Different countries have different customs.
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If you're a guest at someone's house, don't sit until the host sits first .
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Ordering
The host (hostess) will generally let you order first; his or her order will be taken last. Sometimes, however, the server will decide who orders first. Often, women’s orders are taken before men’s.
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Seating arrangements
The basic rules of the seating arr angement
Ladies first Respectful guest of honor Normally a woman guest sits next to a man guest
What’s the difference with us ?
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Dish Order in Western Food
first course
soup
side order
main course
salad
dessert coffee
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First Course /Appetizer
caviar
goose精品l文iv档 er jam
snail
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Soup
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Side Order
fish, eggs, bread, vegetable… menu
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Main Course (Entrée)
raw, rare, medium rare, medium, welldone
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Salad
Note: Americans like to have salad as appetizer
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Dessert
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Coffee
cup
teaspoon
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saucer
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We’re supposed to begin with the largest ones.
hand.
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It is polite to eat fruit with a fork. It’s rude to eat it with your hands.
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We’re not supposed to speak with our mouth full.
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What does the picture mean when having
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What are we supposed to do while we are eating in
western country?
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make an appointment
In the West, it's generally required t
o make a reservation before going to a restaurant for dinner .