中餐及英文餐单(全)

早餐Breakfast豆沙包 1.00 Smashed bean bun花卷 1.00 Steamed roll综合果汁 5.00 Comprehensive fruit juice咖啡或红茶8.00 Coffee or black tea阿婆酱萝卜 2.00 Granny's soy preserved radish八宝银耳粥 2.00 White fungus gruel of eight treasures卤油豆腐/卤青菜 5.00 White fungus gruel of eight treasures卤蛋 1.00 Spiced eggs凉拌黄瓜 2.00 Cucumber cold and dressed with sauce卤猪耳朵 4.00 Steamed pig's ears香辣小河鱼 4.00 Fragrant fish of hot river潮洲卤花生 2.00 Steamed peanut in the tide continent冷菜Cold dish潮洲卤花生 4.00 coriander and drunk peanut (peanut kernel , rotten milk )桂花糖藕 6.00 Candied locus root of sweet-scented osmanthus海蜇丝8.00 Shredded sesame oil红油肚片8.00 Belly slice of red oil凉拌黄瓜 4.00 Cucumber cold and dressed with sauce卤水掌翼10.00 Brine duck's palm卤水顺风10.00 Brine ears三色蛋8.00 Steam eggs with three colors香辣小河鱼8.00 Fragrant fish of hot river香菜豆干丝 6.00 Bearcurd noodles with caraway阿婆酱萝卜 5.00 Granny soy preserved radish (white turnip)客家咸鸡12.00 Hakkas' salty chicken锅煲The pan stewing腊肉冬笋煲15.00 The bamboo shoots of cured meat are stewed (cured meat , bamboo shoots)柱侯牛腩煲16.00 The sirloin stewing韩式泡菜/酸菜白肉煲20.00 Korea S. type pickles / the plain boiled pork of pickled vegetable stewing胡氏一品锅25.00 Pan of a product of moustache四川麻辣锅25.00 Rough hot pan of Sichuan四川酸菜鱼锅22.00 Fish's pan of pickled vegetable in Sichuan主菜Main dish豆瓣鲤鱼15.00Stewed carp with brown sauce徽式鳝糊16.00The emblem type eel pasting松鼠桂鱼36.00Fried mandarine fish屯溪腌鲜桂鱼38.00Salt the fresh mandarin fish down in Tunxi新安石斑小鱼15.00Braise the stone spot small fish of Xin'an in soy sauce油爆溪虾20.00Oil explosion small stream shrimp宫爆鸡丁16.00Diced chicken with paprikas咖喱鸡18.00Curry chicken左宗堂鸡16.00Chicken a laviceroy尖椒牛柳18.00Sharp pepper ox willow沙茶牛肉16.00Fry the beef香干牛肉丝18.00Beef silk of smoked bean curd东坡肉20.00East slope meat腐衣葱花肉15.00Chopped scallion meat of rotten clothing红烧狮子头8.00/个Stewed pork balls荷叶排骨18.00Lotus leaf sparerib干笋烧肉15.00Braised pork with dry bamboo shoots ( Dry bamboo shoot streaky pork)黄山一绝12.00The unique of Huangshan ( Ham, wild mountain fern)梅菜扣肉16.00Plum dish spikes the meat无锡排骨 4.00/根Wuxi sparerib珍珠丸子18.00Pearl ball酿青椒12.00Make the green pepper徽式毛豆腐10.00The emblem type young soya bean is rotten麻婆豆腐12.00Beancurds sauted szechuan style蚝油芥蓝15.00Cabbage mustard of oyster sauce香菇豆腐10.00Mushroom bean curd黄山双冬10.00ShuanDong of HuangShan(Winter bamboo shoot, mushroom)双菇菜心10.00Pair of mushroom dish heart咕老肉16.00Sweet –sour bonless pork粉蒸肥肠15.00 Stewed intestines (Pig's intestines)羹汤Custard soup菠菜豆腐羹 4.00Custard of stewed bean curd with spinach黄山银耳羹 5.00White fungus custard of Mount Huang鸡绒粟米羹 5.00Chicken's fine hair millet rice custard西湖牛肉羹 5.00Thick soup of minced beef and egg香菜鸭肉汤 4.00Coriander duck's meat soup冬菜鸭肉汤8.00Duck's meat soup of preserved, dired cabbage or mustard greens枸杞蒸鸡汤8.00The Matrimony vine steams the chicken soup火腿冬瓜汤 6.00Ham & white gourd soup罗宋汤 5.00Luo Song's soup酸辣汤 4.00 Hot and sour soup点心Pastry包公饼 2.00 Bao Zheng's cake蛋挞 4.00] Tagi (the butter , flour , egg)萝卜丝酥饼 3.00 Pancake with turnip slices(Turnip silk , lard , ham , flour)奶香玉米糕 3.00 Milk fragrant maize cake (the flour , kernel of corn , milk)三丝炸春卷 3.00 Three silk fried spring roll银丝橙汁球 3.00 Orange juice ball of silver silk (the flour , orange juice , rice bean vermicelli)主食Staple food菜肉馄饨 4.00 Dish meat won ton大四喜牛肉 6.00 Like the beef four times big锅贴 3.00 Lightly fried dumpling口袋杂八饼 3.00 The pocket is mixed eight cakes徽式炸韭菜合 1.00 The emblem type bombs the fragrant-flowered garlic to shut台湾鲁肉饭 5.00 Meat meal in Shandong of Taiwan小笼汤包 5.00 Envelope the steamed dumpling small雪菜肉丝面 2.00/盅Noodles with shredded meat of snow dish扬州炒饭8.00 Fried rice Yangzhou style玉米窝窝头 6.00 Steamed bread of corn of maize豆沙包 1.00 Smashed bean bun花卷 1.00 Steamed roll白饭 1.00Plain rice下午茶Afternoon tea玫瑰花茶10.00 Rose tea八宝菊花茶10.00 Chrysanthemum tea of eight treasures高山乌龙茶40.00 Oolong tea of high mountain金桔红茶45.00 Cumquat black tea黄山毛峰40.00 Hair peak of Mount Huang铁观音40.00 Tie Guanyin潮洲卤花生 4.00Steamed peanut in the tide continent桂花糖藕 6.00Candied locus root of sweet-scented osmanthus三色蛋8.00Steam eggs with three colors香辣小河鱼8.00Fragrant fish of hot river香菜豆干丝 6.00Bearcurd noodles with caraway包公饼 2.00Bao Zheng's cake蛋挞 4.00Tagi (the butter , flour , egg)萝卜丝酥饼 3.00Turnip silk crisp short cakes with sesame奶香玉米糕 3.00Milk fragrant maize cake三丝炸春卷 3.00Three silk fried spring roll银丝橙汁球 3.00 Orange juice ball of silver silk (the flour , orange juice , rice bean vermicelli)宵夜Midnight snack潮洲卤花生 4.00Steamed peanut in the tide continent桂花糖藕 6.00Candied locus root of sweet-scented osmanthus海蜇丝8.00Jellyfish silk红油肚片8.00Belly slice of red oil凉拌黄瓜 4.00Cucumber cold and dressed with sauce卤水掌翼10.00Brine palm wing卤水顺风10.00Brine pig's ear三色蛋8.00Steam eggs with three color香辣小河鱼8.00Fragrant fish of hot river香菜豆干丝 6.00Bearcurd noodles with caraway阿婆酱萝卜 5.00Granny soy preserved radish (white turnip)Hakkas' salty chicken腊肉冬笋煲15.00The bamboo shoots of cured meat are stewed (cured meat , bamboo shoots)柱侯牛腩煲16.00The sirloin stewing韩式泡菜/酸菜白肉煲Korea S. type pickles / the plain boiled pork of pickled vegetable stewing胡氏一品锅25.00 Frist-rank of Hu ( streaky pork, egg dumpling , bamboo shoot slice, the stem vegetables etc.)四川麻辣锅25.00Rough hot pan of Sichuan四川酸菜鱼锅22.00 The sour pickled cabbage fish( Grass carp, heavy celebrate the sour pickled cabbage)鸡绒粟米羹 5.00Chicken's fine hair millet rice custard酒酿汤圆羹 5.00Stuffed dumplings custard of fermented glutinous rice香菜鸭血羹 4.00Coriander duck's blood custard枸杞蒸鸡汤The Matrimony vine steams the chicken soup火腿冬瓜汤 6.00 Ham & white gourd soupHot and sour soup菜肉馄饨 4.00Dish meat won ton大四喜牛肉面 6.00Like the beef noodle four times big徽式炸韭菜合 1.00The emblem type bombs the fragrant-flowered garlic to shut台湾鲁肉饭 5.00Meat meal in Shandong of Taiwan小笼汤包 5.00Envelope the steamed dumpling small雪菜肉丝面 2.00/盅Noodles with shredded meat of snow dish包公饼 2.00Bao Zheng's cake蛋挞 4.00The egg flogging萝卜丝酥饼 3.00Turnip silk crisp short cakes with sesame奶香玉米糕 3.00Milk fragrant maize cake三丝炸春卷 3.00Three silk fried spring roll银丝橙汁球 3.00Orange juice ball of silver silk。