英语PPT中西饮食文化差异_原创

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中西方饮食文化差异(英文) PPT课件

中西方饮食文化差异(英文) PPT课件

Dietary differences in the way
➢ When the chinese go to a restarant,however, they ask for a small room with plain walls where they cannot be seen except by the members of their own party, where jackets can come off and they can proceed with the serious business which brought them there.The chinese intentions are both honourable and whole-hearted.
Man”(天 人合), Westerners focus on “people oriented”(以人为本 ).
1.The concept of two different diet
不同的饮食观念
2.Differences between Chinese and Western food objects
developed muscles
there are relatively well-developed food industries, such as canned food, fast food and so on,although taste is monotonous, but to save time, and the well-nourished
不同的饮食对象
3.Dietary differences in the way
不同的饮食方式
The concept of two different diet

中西饮食差异英文对比ppt课件

中西饮食差异英文对比ppt课件

goblet, red wine goblet, white wine goblet,
napkin,etc.
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China :
the dishes are placed on the table and everyone shares

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The West :
birds,but never touch beef or other meat in
bones.Then the dinner is finished by some
dilicious dessert.
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The Table Manners
the red tape

有在 一中 套国
特殊风味
stir-fry
炒 vitamin
维生素 herbal juice
药汁
braise
红烧 mineral
矿物质 regimen
ቤተ መጻሕፍቲ ባይዱ
养生
grill
烧烤 fibrin
纤维素 balance nutrition 均衡营养
oil
油 fat
脂肪
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Nutritional components
营养成分
22
what’s more
卤,酱sauce,浸steep,
风,腊,烟mist,熏
fume醉,甑,冰浸,拨
丝,挂霜,椒盐,油泡,
走油,火焰, 串烧
yakitoui,铁板,桑拿,
煎封,窝贴,窝塌,软
煎,蛋煎,,火锅
chaffy dish,汽锅,凉

中西方饮食文化英文对比PPT

中西方饮食文化英文对比PPT
Chinese treat friends with much food.
Quantities
• Bread with butter,milk,hamburger, sandwich,hotdog,thing s like that
Americans think five dishes is enough
Chinese stress on the catogaries of food
Americans think five dishes is enough
• Fish fork and knife • Most inner fork and knife are for meat • If tea or coffee or going to be served a teaspoon will be brought out with it
• Different countries have different eating habits. The Chinese have a saying “Good things for breakfast. Eating a big meal for lunch but eating less at dinner.” Many Americans agree that one should start the day with a good breakfast, but their ideas about lunch and dinner are different. • Most Americans only give themselves a short time for lunch. So they eat a small lunch. After work they will have more time to eat a big dinner. Also a quiet dinner at home with all family talking about their day is a way to take a good rest after a long, hard day of work. • Eating at restaurant is also different. In China, people like to talk and laugh while eating. Very often you can hear people talking and laughing loudly, and they are just having a good time. In America it is not like this. They want a quiet place where they can eat a good meal. If someone is talking too loudly, the manager of the restaurant may come out and ask them to be quiet. •

中西方饮食文化英文对比PPT

中西方饮食文化英文对比PPT
Differences
Chinese & American Food Culture TUC-FIU 10-03班
田芯果 邴韵涵
Between
• chopsticks and bowls
China’s Chopsticks
• Chopsticks for eating rice • Polite if try to use chopsticks • Bad luck in set parallel on top of bowl, • Rude if chopsticks are stuck straight up or dropped in bowl
Different eating habits between American and Chinese
• Not rude to reach in • Place bones or seeds front of someone to in different dish grab something • Your host will fill up • Polite to reach for your dish if it is empty food with chopsticks • Never take the last bit • Chinese host like to from a serving dish put food on your plate for you
• Bread with butter,milk,hamburger, sandwich,hotdog,thing s like that
Americans think five dishes is enough
Chinese stress on the catogaries of food

中西方饮食文化英文对比PPT

中西方饮食文化英文对比PPT
ish fork and knife • Most inner fork and knife are for meat • If tea or coffee or going to be served a teaspoon will be brought out with it
• Different countries have different eating habits. The Chinese have a saying “Good things for breakfast. Eating a big meal for lunch but eating less at dinner.” Many Americans agree that one should start the day with a good breakfast, but their ideas about lunch and dinner are different. • Most Americans only give themselves a short time for lunch. So they eat a small lunch. After work they will have more time to eat a big dinner. Also a quiet dinner at home with all family talking about their day is a way to take a good rest after a long, hard day of work. • Eating at restaurant is also different. In China, people like to talk and laugh while eating. Very often you can hear people talking and laughing loudly, and they are just having a good time. In America it is not like this. They want a quiet place where they can eat a good meal. If someone is talking too loudly, the manager of the restaurant may come out and ask them to be quiet. •

英语PPT中西饮食文化差异_原创

英语PPT中西饮食文化差异_原创

The Diet Idea 饮食观念
西方They hold the
rational diet idea(理性饮食观 念). The nutrition (营养)is the
first. They just pay attention to the quantity of heat, vitamin and protein。(讲究
餐具 The Tableware
Chinese and other Asians use chopsticks (筷子)and soup spoons (汤匙). We use the bowls as containers of rice.
The Western use plates as containers of food. They eat food as soon as they cut them. They also have special tbsp (table spoon).
西方人,则是盘子盛食物, 用刀叉knife and fork即切 即吃,喝汤则有专门的汤 匙。
餐具The Tableware
烹饪方式 The Cooking Way
There are more than 50 kinds of main cooking ways in China.
Some words and expressions you may use to discuss cookery and regimen
fry boil deep fry stew 煎 煮 炸 炖 salt soy source vinegar sugar starch vitamin 盐 酱油 醋 糖 淀粉 维生素 矿物质 纤维素 Medicinal cuisine herb food tonic medicine tonic unique flavor herbal juice regimen balance nutrition 药膳 草药 食补 药补 特殊风味 药汁 养生 均衡营养 Chinese medicine 中医

中西方饮食文化差异(英语) PPT

中西方饮食文化差异(英语) PPT

the western diet culture of wine
Elegant living needs p roper cheerful, busy da y after sunset,sitting on a cup,and the wine i s red the leisurely gli ttering and translucent and not everyone can ap preciate.
Chinese table wares are quite simple and are often used for several purposes.
Chinese people use fewer types of table wares, which is also perhaps influenced by their id ea of harmony and unif ication. Chopsticks ar e usually made from ba mboo .hold a pair of c hopsticks on hand and enjoy the dishes; it’ s not only economical but also convenient. C hopsticks can do almos t what our hands can d o ,so chopsticks are o ften considered as str etched part of hands
This has bee a daily habit of people when they are eating .Moreover, in a formal banquet several sets of knives and forks are used. That means, when they eat one dish, they use one set of knives and forks. When they eat another dish, they use another set.

1中西方饮食文化差异英语PPT课件

1中西方饮食文化差异英语PPT课件
• Tea
2020年9月28日
On Differences Between Chinese and We stern Dietary Cultures
2020年9月28日
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"food is the heaven to the people"
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the difference idea about food
the dishes are placed on the table and everyone shares
21
Enjoy yourselves
Put food into the plates of their guests
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the difference of drinking
15
Tableware order
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When you have not finished, you have to put knife and fork like this
When you have finished, you have to put knife and fork like this
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• Chinese tableware is mainly chopsticks and spoons
• 中国餐具以筷子和勺子为 主
2020年9月28日
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Americans meal commandment serve six 美国人用餐的戒条六条
• 其一、不允许进餐时发出声响

中西方饮食文化差异英语课件

中西方饮食文化差异英语课件

餐饮产品由于地域特征、气侯 环境、风俗习惯等因素的影响, 会出现在原料、口味、烹调方 法、饮食习惯上的不同程度的 差异。
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The Tableware餐具
The Western use plates as containers of food. They eat food as soon as they cut them. They also have special tbsp (table spoon).
煎 煮 炸 油 盐 糖 料酒 刀 叉 筷子 汤匙
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Let’s Play games!!
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1、我划你猜 两人为一组,一人比划,一人猜,限制时 间为一分钟,猜出数量最多的一组获胜。
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第一组词:
1、 2、 3、 4、 5、 6、 7、 8、 9、 10、
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West
East
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My Favorite Chinese Food
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红烧肉 Braised Pork
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红烧狮子头 Stewed Pork Ball in Brown Sauce
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糖醋里脊 Fried Sweet and Sour Tenderloin
鱼香茄子 辣子鸡丁 炸鸡 小笼包 红烧肉 酸辣土豆丝
麻婆豆腐 红烧鲤鱼 可乐鸡翅 糖醋排骨
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第二组词:
1、 面包 2、 肯德基 3、 牛排 4、 意大利面 5 、 汉堡 6、 披萨 7、 猫屎咖啡 8、 薯条 9、 鱼子酱 10、 哈根达斯

中西方饮食文化差异英文演示课件

中西方饮食文化差异英文演示课件

The concept of two different diet
Contractively , the West focuses on a rational eating. They pay much attention on the nutrients rather than food color, smell, taste, and shape. They care about how many calories, vitamins, protein should be taken . Even when the taste is the same, it must be eatenbecause the nutrition.
shoulders, well-developed muscles
there are relatively well-developed food industries,
Dietary differences in the way
When the chinese go to a restarant,however, they ask for a small room with plain walls where they cannot be seen except by the members of their own party, where jackets can come off and they can proceed with the serious business which brought them there.The chinese intentions are both honourable and wholehearted.
Dining culture differences between China and the West
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oil
油 fonents
营养成分
what’s more
卤,酱sauce,浸steep, 风,腊,烟mist,熏 fume醉,甑,冰浸,拨 丝,挂霜,椒盐,油泡, 走油,火焰, 串烧 yakitoui,铁板,桑拿, 煎封,窝贴,窝塌,软 煎,蛋煎,,火锅 chaffy dish,汽锅,凉 拌,鱼生,刺身,竹筒, 蜜汁,酥炸
The Diet Idea 饮食观念
▪ 西方They hold the
rational diet idea(理性饮食观 念). The nutrition (营养)is the
first. They just pay attention
to the quantity of heat, vitamin and protein。(讲究
饮食结构 The Diet Structure
▪ 中国传统饮食习俗 是以植物性食料为 主,主食是五谷Five Cereals,辅食是蔬 菜,外加少量肉食。 以热食、熟食 cooked food,这和 中国文明开化较早 和烹调技术的发达 有关。
饮食结构 The Diet Structure
▪ 西方国家秉承着游牧 民族nomadic people、 航海navigation民族 的文化血统,传统饮 食习俗以动物性食料 为主。蔬菜很多时候 以前菜沙拉方式出现。 专吃大块肉、整块鸡 等"硬菜"。有较为发 达的食品工业,如罐 头、快餐等,口味千 篇一律,但省时。
摄取多少热量Heat、维生素 vitamin 、蛋白质protein等等)
▪ ,即便口味all in the same key千篇一律。牛排steak都只有 一种味道flavour,无艺术可言。
The Diet Idea 饮食观念
▪ 中国—We pay attention to
the diet therapy (讲究食疗),食 补,食养, Chinese seek delicious food, The actions during cooking may destroy the nutrition constituent (加工
use to discuss cookery and regimen
fry
煎 salt

Medicinal cuisine 药膳
boil
煮 soy source 酱油 herb
草药
deep fry 炸 vinegar

Chinese medicine 中医
stew

bake,roast 烤
Cooking wine 料酒
Several aspects of the differences between the diet
饮食差异的几个方面
▪ The Diet Idea 饮食观念
▪ The Diet Structure 饮食结构 ▪ The Tableware 餐具 ▪ The Cooking Way 烹饪方式 ▪ The Table Manners 用餐礼仪
过程中会使菜肴的营养成分被破
坏)。As a result of a nutrition problem, in fact touched on the Chinese culinary culture to the greatest weakness(因而
说到营养问题,实际上就触及了 中国饮食文化的最大弱点)。
餐具 The Tableware
Chinese and other Asians use chopsticks (筷子)and soup spoons (汤匙). We use the bowls as containers of rice.
餐具The Tableware
The Western use plates as containers of food. They eat food as soon as they cut them. They also have special tbsp (table spoon).
西餐的烹飪方法 基本上分为三种
(1)焦化作用的烹饪 (2)软化作用的烹饪 (3)混合焦化软化作用的烹 饪
焦化作用的烹饪以空 气为介质者依其加热 的方式: (a)Grill 或Broil (烧烤) (b)Roast (炉烤) (c)Bake (烘培,烘烤) (d)Pan Broil (锅烧烤) (e)Gratin (焗烤) 焦化作用的烹饪以以 油类为介质者依其用 油类的多少有: (a) Deep Fry (深油炸) (b) Pan Fry (浅油炸)
The Table Manners
the red tape
就在 有中
用 一国
套古
餐 繁代
文,
礼 缛在
节用
餐仪
过 程 中 , 。
Chinese people is accustomed to toasting to the guest frequently and clipping food for guests.
sugar

food tonic medicine tonic
食补 药补
steam
蒸 starch
淀粉 unique flavor
特殊风味
stir-fry
炒 vitamin
维生素 herbal juice
药汁
braise
红烧 mineral
矿物质 regimen
养生
grill
烧烤 fibrin
纤维素 balance nutrition 均衡营养
用 餐 礼 仪
The Table Manners
Don’t make noise when you eat food.
用餐礼仪
The Table Manners
The guest should pay attention to appreciating the food the host prepares.
西方人,则是盘子盛食物, 用刀叉knife and fork即切 即吃,喝汤则有专门的汤 匙。
烹饪方式 The Cooking Way
There are more than 50 kinds of main cooking ways
in China.
Some words and expressions you may
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