几乎全面的食品英文总结讲解
(完整版)各类食物英文大全
各类食物英文大全水果类(fruits):西红柿tomato;菠萝pineapple;西瓜watermelon;香蕉banana;柚子shaddock(pomelo);橙子orange;苹果apple;柠檬lemon;樱桃cherry;桃子peach;梨pear;枣Chinese date (去核枣pitted date);椰子coconut;草莓strawberry;树莓raspberry;蓝莓blueberry;黑莓blackberry;葡萄grape;甘蔗sugar cane;芒果mango;木瓜pawpaw或者papaya;杏子apricot;油桃nectarine;柿子persimmon;石榴pomegranate;榴莲jackfruit;槟榔果areca nut;西班牙产苦橙bitter orange;猕猴桃kiwi fruit or Chinese gooseberry;金橘cumquat;蟠桃flat peach;荔枝litchi;青梅greengage;山楂果haw;水蜜桃honey peach;香瓜、甜瓜musk melon;李子plum;杨梅waxberry red bayberry;桂圆longan;沙果crab apple;杨桃starfruit;枇杷loquat;柑橘tangerine;莲雾wax-apple;番石榴guava肉、蔬菜类(livestock家畜):南瓜(倭瓜)pumpkin cushaw;甜玉米Sweet corn;牛肉beef;猪肉pork;羊肉mutton;羔羊肉lamb;鸡肉chicken;生菜、莴苣lettuce;白菜Chinese cabbage(celery cabbage);甘蓝、卷心菜cabbage;萝卜radish;胡萝卜carrot;韭菜leek;木耳agarics;豌豆pea;马铃薯(土豆)potato;黄瓜cucumber;苦瓜balsam pear;秋葵okra;洋葱onion;芹菜celery;芹菜杆celery sticks;地瓜sweet potato;蘑菇mushroom;橄榄olive;菠菜spinach;冬瓜(Chinese)wax gourd;莲藕lotus root;紫菜laver;油菜cole rape;茄子eggplant;香菜caraway;枇杷loquat;青椒green pepper;四季豆、青刀豆garden bean;银耳silvery fungi;腱子肉tendon;肘子pork joint;茴香fennel(茴香油fennel oil 药用);鲤鱼carp;咸猪肉bacon;金针蘑needle mushroom;扁豆lentil;槟榔areca;牛蒡great burdock;水萝卜summer radish;竹笋bamboo shoot;艾蒿Chinese mugwort;绿豆mung bean;毛豆green soy bean;瘦肉lean meat;肥肉speck;黄花菜day lily(day lily bud);豆芽菜bean sprout;丝瓜towel gourd (注:在美国丝瓜或用来做丝瓜茎loofah洗澡的,不是食用的)海鲜类(sea food):虾仁Peeled Prawns;龙虾lobster;小龙虾crayfish;蟹crab;蟹足crab claws;小虾shrimp;对虾、大虾prawn;(烤)鱿鱼(toast)squid;海参sea cucumber;扇贝scallop;鲍鱼sea-ear abalone;小贝肉cockles;牡蛎oyster;鱼鳞scale;海蜇jellyfish;鳖、海龟turtle;蚬、蛤clam;鲅鱼culter;鲳鱼butterfish;虾籽shrimp egg;鲢鱼、银鲤鱼chub silver carp;黄花鱼yellow croaker调料类(seasonings):醋vinegar酱油soy 盐salt 加碘盐iodized salt 糖sugar 白糖refined sugar 酱soy sauce 沙拉salad 辣椒hot(red)pepper 胡椒(black)pepper花椒wild pepper Chinese prickly ash powder 色拉油salad oil 调料fixing sauce seasoning 砂糖granulated sugar 红糖brown sugar冰糖Rock Sugar 芝麻Sesame 芝麻酱Sesame paste 芝麻油Sesame oil 咖喱粉curry 番茄酱(汁)ketchup redeye 辣根horseradish 葱shallot (Spring onions)姜ginger 蒜garlic 料酒cooking wine 蚝油oyster sauce 枸杞(枇杷,欧查果)medlar 八角aniseed 酵母粉yeast barmYellow pepper 黄椒肉桂cinnamon (在美国十分受欢迎,很多事物都有肉桂料) 黄油butter 香草精vanilla extract(甜点必备) 面粉flour 洋葱onion主食类(staple food):三文治sandwich米饭rice 粥congee (rice soup)汤soup 饺子dumpling面条noodle 比萨饼pizza 方便面instant noodle 香肠sausage 面包bread 黄油(白塔油)butter 茶叶蛋Tea eggs 油菜rape 饼干cookies咸菜(泡菜)pickle 馒头steamed bread 饼(蛋糕)cake 汉堡hamburger火腿ham奶酪cheese 馄饨皮wonton skin 高筋面粉Strong flour 小麦wheat 大麦barley 青稞highland barley 高粱broomcorn (kaoliang )春卷Spring rolls 芋头Taro山药yam 鱼翅shark fin 黄花daylily 松花蛋皮蛋preserved eggs 春卷spring roll 肉馅饼minced pie 糙米Brown rice 玉米corn 馅儿stuffing 开胃菜appetizer面粉flour 燕麦oat 白薯甘薯sweet potato牛排steak 里脊肉fillet 凉粉bean jelly 糯米江米sticky rice 燕窝bird's nest 粟Chinese corn 肉丸子meat balls 枳橙citrange 点心(中式)dim sum 淀粉starch 蛋挞egg tart干果类(dry fruits):腰果Cashew nuts 花生peanut 无花果fig 榛子filbert hazel 栗子chestnut 核桃walnut 杏仁almond 果脯preserved fruit 芋头taro 葡萄干raisin cordial 开心果pistachion 巴西果brazil nut 菱角,荸荠water chestnut (和国内食用法不同,做坚果食用)酒水类(beverage):红酒red wine 白酒white wine 白兰地brandy 葡萄酒sherry 汽水(软饮料) soda (盐)汽水sparkling water 果汁juice 冰棒Ice-lolly 啤酒beer 酸奶yoghurt伏特加酒vodka 鸡尾酒cocktail 豆奶soy milk 豆浆soybean milk 七喜7 UP 麒麟(日本啤酒kirin)凉开水cold boiled water汉斯啤酒Hans beer 浓缩果汁concentrated juice 冰镇啤酒iced(chilled ) beer 札幌(日本啤酒)Sapporo 爱尔啤酒(美国)ale A级牛奶grand A milk 班图酒bantu beer 半干雪利dry sark 参水牛奶blue milk 日本粗茶bancha 生啤酒draft beer 白啤酒white beer <苏格兰>大麦酒barley-bree 咖啡伴侣coffee mate零食类(snack):mint 薄荷糖cracker饼干, biscuit饼干, 棒棒糖bonbon 茶tea (沏茶make the tea)话梅prune candied plum 锅巴rice crust 瓜子melon seed 冰棒(冰果)ice(frozen)sucker 冰淇凌ice cream 防腐剂preservative 圣代冰淇淋sundae巧克力豆marble chocolate barley 布丁pudding与食品有关的词语(some words about food):炸fired 炝quick boiled 烩braise (烩牛舌braised ox tongue)烤roast 饱嗝burp 饱了饱的full stuffed 解渴quench thirst (形容食物变坏spoil spoilage)preservative 防腐剂expiration date 产品有效期(形容酒品好:a good strong brew 绝味酿)应各位要求补充的中式西式食物中式早點:烧饼Clay oven rolls 油条Fried bread stick 韭菜盒Fried leek dumplings水饺Boiled dumplings 蒸饺Steamed dumplings 馒头Steamed buns割包Steamed sandwich 饭团Rice and vegetable roll蛋饼Egg cakes 皮蛋100-year egg 咸鸭蛋Salted duck egg豆浆Soybean milk饭类:稀饭Rice porridge 白饭Plain white rice 油饭Glutinous oil rice糯米饭Glutinous rice 卤肉饭Braised pork rice 蛋炒饭Fried rice with egg地瓜粥Sweet potato congee面类:馄饨面Wonton & noodles 刀削面Sliced noodles 麻辣面Spicy hot noodles麻酱面Sesame paste noodles 鴨肉面Duck with noodles 鱔魚面Eel noodles乌龙面Seafood noodles 榨菜肉丝面Pork , pickled mustard green noodles牡蛎细面Oyster thin noodles 板条Flat noodles 米粉Rice noodles炒米粉Fried rice noodles 冬粉Green bean noodle汤类:鱼丸汤Fish ball soup 貢丸汤Meat ball soup 蛋花汤Egg & vegetable soup 蛤蜊汤Clams soup 牡蛎汤Oyster soup 紫菜汤Seaweed soup 酸辣汤Sweet & sour soup 馄饨汤Wonton soup 猪肠汤Pork intestine soup 肉羹汤Pork thick soup 鱿鱼汤Squid soup 花枝羹Squid thick soup中餐:bear's paw 熊掌* of deer 鹿脯beche-de-mer; sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp,seaweed 海带abalone鲍鱼shark fin鱼翅scallops干贝lobster龙虾bird's nest 燕窝roast suckling pig 考乳猪pig's knuckle 猪脚boiled salted duck 盐水鸭preserved meat腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice , porridge 粥—noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish,fire pot火锅meat bun肉包子shao-mai烧麦preserved bean curd 腐乳bean curd豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干西餐与日本料理:menu 菜单French cuisine法国菜today's special 今日特餐chef's special 主厨特餐buffet 自助餐fast food 快餐specialty 招牌菜continental cuisine 欧式西餐aperitif 饭前酒dim sum 点心French fires炸薯条baked potato烘马铃薯mashed potatoes马铃薯泥omelette 简蛋卷pudding 布丁pastries 甜点pickled vegetables 泡菜kimchi 韩国泡菜crab meat 蟹肉prawn 明虾conch 海螺escargots 田螺braised beef 炖牛肉bacon 熏肉poached egg 荷包蛋sunny side up 煎一面荷包蛋over 煎两面荷包蛋fried egg 煎蛋over easy 煎半熟蛋over hard 煎全熟蛋scramble eggs 炒蛋boiled egg 煮蛋stone fire pot 石头火锅sashi 日本竹筷sake 日本米酒miso shiru 味噌汤roast meat 铁板烤肉sashimi 生鱼片butter 奶油。
几乎所有食物的英文翻译来源
几乎所有食物的英文翻译水果类(fruits):火龙果 pitaya 西红柿 tomato 菠萝 pineapple 西瓜watermelon 香蕉banana 柚子 shaddock (pomelo) 橙子orange 苹果apple 柠檬lemon 樱桃 cherry 桃子peach 梨 pear 枣Chinese date (去核枣 pitted date ) 椰子coconut 草莓 str awberry 树莓 raspberry 蓝莓 blueberry 黑莓 blackberry 葡萄 grape 甘蔗 suga r cane 芒果 mango 木瓜 pawpaw或者papaya 杏子 apricot 油桃 nectarine柿子persimmon 石榴pomegranate 榴莲 jackfruit 槟榔果 areca nut (西班牙产苦橙)bitter orange 猕猴桃 kiwi fruit or Chinese gooseberry 金橘cumquat 蟠桃 flat peach 荔枝 litchi 青梅greengage 山楂果 haw 水蜜桃honey peach 香瓜,甜瓜 musk melon 李子plum 杨梅 waxberry red bayberry 桂圆 longan 沙果 cr ab apple 杨桃starfruit 枇杷 loquat 柑橘 tangerine 莲雾wax-apple 番石榴 gu ava肉、蔬菜类(livestock家畜):南瓜(倭瓜) pumpkin cushaw 甜玉米 Sweet corn 牛肉beef 猪肉pork 羊肉 mu tton 羔羊肉lamb 鸡肉chicken 生菜 莴苣lettuce 白菜 Chinese cabbage (celery cabbage)(甘蓝)卷心菜 cabbage 萝卜 radish 胡萝卜 carrot 韭菜leek 木耳 a garics 豌豆 pea 马铃薯(土豆) potato 黄瓜 cucumber 苦瓜 balsam pear 秋葵 okra 洋葱 onion 芹菜 celery 芹菜杆 celery sticks 地瓜 sweet potato 蘑菇 mus hroom 橄榄 olive 菠菜spinach 冬瓜 (Chinese)wax gourd 莲藕 lotus root 紫菜 laver 油菜 cole rape 茄子 eggplant 香菜 caraway 枇杷loquat 青椒 green p epper 四季豆 青刀豆 garden bean 银耳 silvery fungi 腱子肉tendon 肘子 pork joint 茴香fennel(茴香油fennel oil 药用) 鲤鱼carp 咸猪肉bacon 金针蘑 needl e mushroom 扁豆 lentil 槟榔 areca 牛蒡great burdock 水萝卜 summer radish 竹笋 bamboo shoot 艾蒿Chinese mugwort 绿豆mung bean 毛豆green soy b ean 瘦肉 lean meat 肥肉speck 黄花菜 day lily (day lily bud) 豆芽菜 bean s prout 丝瓜 towel gourd (注:在美国丝瓜或用来做丝瓜茎loofah洗澡的,不是食用的)海鲜类(sea food):虾仁 Peeled Prawns 龙虾 lobster 小龙虾 crayfish(退缩者) 蟹 crab 蟹足crab claws 小虾(虾米) shrimp 对虾、大虾 prawn (烤)鱿鱼(toast)squid 海参 se a cucumber 扇贝 scallop 鲍鱼 sea-ear abalone 小贝肉cockles 牡蛎oyster 鱼鳞scale 海蜇jellyfish鳖 海龟turtle 蚬 蛤 clam 鲅鱼 culter 鲳鱼 butterfish 虾籽 s hrimp egg 鲢鱼 银鲤鱼chub silver carp 黄花鱼 yellow croaker调料类(seasonings):醋 vinegar 酱油 soy 盐 salt 加碘盐 iodized salt 糖 sugar 白糖 refined sugar酱 soy sauce 沙拉 salad 辣椒 hot(red)pepper 胡椒 (black)pepper 花椒wil d pepper Chinese prickly ash powder 色拉油salad oil 调料 fixing sauce seas oning 砂糖 granulated sugar 红糖 brown sugar 冰糖 Rock Sugar 芝麻 Sesame 芝麻酱 Sesame paste 芝麻油 Sesame oil 咖喱粉curry 番茄酱(汁) ketchup r edeye 辣根horseradish 葱 shallot (Spring onions) 姜 ginger 蒜 garlic 料酒 cooking wine 蚝油oyster sauce 枸杞(枇杷,欧查果 ) medlar 八角aniseed 酵母粉yeast barm Yellow pepper 黄椒 肉桂 cinnamon (在美国十分受欢迎,很多事物都有肉桂料) 黄油 butter 香草精 vanilla extract(甜点必备) 面粉 flour 洋葱 o nion主食类(staple food):三文治 sandwich 米饭rice 粥 congee (rice soup) 汤 soup 饺子dumpling 面条 noodle 比萨饼 pizza 方便面 instant noodle 香肠 sausage 面包 bread 黄油 (白塔油)butter 茶叶蛋 Tea eggs 油菜 rape 饼干 cookies 咸菜(泡菜)pickle 馒头 steamed bread 饼(蛋糕)cake 汉堡 hamburger 火腿ham 奶酪 cheese 馄饨皮 wonton skin 高筋面粉 Strong flour 小麦wheat 大麦barley 青稞highland barley 高粱broomcorn (kaoliang )春卷Spring rolls 芋头 Taro 山药yam 鱼翅 shark fin 黄花 daylily 松花蛋 皮蛋preserved eggs 春卷 spring roll 肉馅饼m inced pie 糙米 Brown rice 玉米 corn 馅儿 stuffing 开胃菜 appetizer 面粉 flou r 燕麦 oat 白薯 甘薯 sweet potato牛排 steak 里脊肉 fillet 凉粉 bean jelly 糯米 江米 sticky rice 燕窝 bird's nest 粟 Chinese corn 肉丸子 meat balls 枳橙ci trange 点心(中式)dim sum 淀粉starch 蛋挞 egg tart(dry fruits)干果类 :腰果 Cashew nuts 花生 peanut 无花果fig 榛子filbert hazel 栗子chestnut 核桃 walnut 杏仁almond 果脯 preserved fruit 芋头taro 葡萄干raisin cordial 开心果 pistachion 巴西果 brazil nut 菱角,荸荠 water chestnut (和国内食用法不同,做坚果食用)酒水类(beverage):红酒 red wine 白酒 white wine 白兰地 brandy 葡萄酒 sherry 汽水(软饮料) sod a (盐)汽水sparkling water 果汁juice 冰棒 Ice-lolly 啤酒beer 酸奶 yoghurt 伏特加酒vodka 鸡尾酒cocktail 豆奶 soy milk 豆浆soybean milk 七喜 7 UP 麒麟(日本啤酒kirin) 凉开水 cold boiled water 汉斯啤酒 Hans beer 浓缩果汁 con centrated juice 冰镇啤酒 iced(chilled ) beer 札幌(日本啤酒)Sapporo 爱尔啤酒(美国)ale A级牛奶 grand A milk 班图酒bantu beer 半干雪利 dry sark 参水牛奶 blue milk 日本粗茶 bancha 生啤酒 draft beer 白啤酒 white beer <苏格兰>大麦酒barley-bree 咖啡伴侣coffee mate零食类(snack):mint 薄荷糖 cracker饼干, biscuit饼干, 棒棒糖bonbon 茶tea (沏茶 make the t ea) 话梅prune candied plum 锅巴 rice crust 瓜子 melon seed 冰棒(冰果) ice(frozen) sucker 冰淇凌ice cream 防腐剂preservative 圣代冰淇淋 sundae巧克力豆 marble chocolate barley 布丁pudding与食品有关的词语(some words about food):炸 fired 炝 quick boiled 烩 braise (烩牛舌 braised ox tongue) 烤 roast 饱嗝 burp 饱了 饱的 full stuffed 解渴quench thirst (形容食物变坏spoil spoilage) preservative 防腐剂 expiration date 产品有效期 (形容酒品好: a good strong brew 绝味酿 )应各位要求补充的中式西式食物中式早點:烧饼 Clay oven rolls 油条 Fried bread stick 韭菜盒 Fried leek dumpli ngs水饺Boiled dumplings 蒸饺 Steamed dumplings 馒头 Steamed buns割包 Steamed sandwich 饭团 Rice and vegetable roll蛋饼 Egg cakes 皮蛋 100-year egg 咸鸭蛋 Salted duck egg豆浆 Soybean milk饭 类:稀饭 Rice porridge 白饭 Plain white rice 油饭 Glutinous oil rice糯米饭 Glutinous rice 卤肉饭 Braised pork rice 蛋炒饭 Fried rice with egg地瓜粥 Sweet potato congee面 类:馄饨面 Wonton & noodles 刀削面 Sliced noodles 麻辣面Spicy hot noodles麻酱面 Sesame paste noodles 鴨肉面 Duck with noodles 鱔魚面Eel noodle s乌龙面 Seafood noodles 榨菜肉丝面 Pork , pickled mustard green noodles 牡蛎细面 Oyster thin noodles 板条 Flat noodles 米粉 Rice noodles炒米粉 Fried rice noodles 冬粉Green bean noodle汤 类:鱼丸汤 Fish ball soup 貢丸汤 Meat ball soup 蛋花汤 Egg & vegetable sou p 蛤蜊汤 Clams soup 牡蛎汤 Oyster soup 紫菜汤 Seaweed soup 酸辣汤 Sweet & sour soup 馄饨汤 Wonton soup 猪肠汤 Pork intestine soup 肉羹汤 Pork thick soup 鱿鱼汤 Squid soup 花枝羹 Squid thick soup中餐:bear's paw 熊掌 * of deer 鹿脯 beche-de-mer; sea cucumber 海参sea sturgeon 海鳝 salted jelly fish 海蜇皮kelp,seaweed 海带 abalone鲍鱼sha rk fin鱼翅scallops干贝lobster龙虾 bird's nest 燕窝 roast suckling pig 考乳猪 pig's knuckle 猪脚 boiled salted duck 盐水鸭 preserved meat腊肉 barbecued pork 叉烧 sausage 香肠 fried pork flakes 肉松 BAR-B-Q 烤肉meat diet 荤菜 vegetables 素菜 meat broth 肉羹 local dish 地方菜 Cantonese cuisine 广东菜 set meal 客饭 curry rice 咖喱饭fried rice 炒饭 plain rice 白饭 crispy rice 锅巴gruel, soft rice , porridge 粥 —noodles with gravy 打卤面plain noodle 阳春面 casserole 砂锅 chafing dish,fire pot火锅 meat bun肉包子 shao-mai烧麦preserved bean curd 腐乳bean curd豆腐fermented blank bean 豆豉 pickled cucumbers 酱瓜preserved egg 皮蛋 salted duck egg 咸鸭蛋 dried turnip 萝卜干西餐与日本料理:menu 菜单French cuisine法国菜 today's special 今日特餐 chef's special 主厨特餐 buffet 自助餐 fast food 快餐 specialty 招牌菜 continental cuisine 欧式西餐 aperitif 饭前酒 dim sum 点心 French fires炸薯条baked potato烘马铃薯 ma shed potatoes马铃薯泥omelette 简蛋卷 pudding 布丁 pastries 甜点 pickled ve getables 泡菜 kimchi 韩国泡菜 crab meat 蟹肉 prawn 明虾 conch 海螺 escarg ots 田螺braised beef 炖牛肉 bacon 熏肉 poached egg 荷包蛋 sunny side up煎一面荷包蛋 over 煎两面荷包蛋 fried egg 煎蛋over easy 煎半熟蛋 over hard 煎全熟蛋 scramble eggs 炒蛋boiled egg 煮蛋 stone fire pot 石头火锅 sashi 日本竹筷 sake 日本米酒miso shiru 味噌汤 roast meat 铁板烤肉 sashimi 生鱼片 butter 奶油。
食品英语终极版(水果,蔬菜,肉类,海鲜,熟食,点心,调味品)
一.Poultry 家禽类1.鸡鸭:Fresh Grade Legs(thigh) 大鸡腿Fresh Grade Breast 鸡胸chicken fryer小鸡块Chicken Drumsticks 鸡小腿Chicken Wings 鸡翅Turkey 火鸡chick gizzard鸡杂Duck trim drum鸭翼脾2.猪肉:Pigs Liver 猪肝Pork ribs 排骨Pigs feet 猪脚Pigs Kidney 猪腰Pig bag 猪肚Pigs Hearts 猪心Pork Steak 猪排Pork-pieces 廋肉块Pork Chops 连骨猪排Rolled Pork loin 卷好的腰部瘦肉Rolled Pork Belly 卷好的腰部瘦肉连带皮Pork sausage meat 做香肠的绞肉Pork Fillet 小里肌肉Spare Rib Pork chops 带骨的瘦肉Spare Rib of Pork 小排骨肉Pork Dripping 猪油滴Lard 猪油Joint 有骨的大块肉Hock 蹄膀Casserole Pork 中间带骨的腿肉Butt猪的肩前腿肉3.牛肉:Stewing Beef 小块的瘦肉Steak & Kidney 牛肉块加牛腰ground beef已铰好的牛肉Frying steak 可煎食的大片牛排Rump Steak 大块牛排Leg Beef 牛键肉OX-Tail 牛尾OX-heart 牛心Homey come Tripe 蜂窝牛肚OX-Tongues 牛舌Barnsley Chops 带骨的腿肉Shoulder Chops 肩肉Porter House Steak 腰上的牛排肉Chuck Steak 头肩肉筋、油较多Tenderized Steak 拍打过的牛排Roll 牛肠Cowheels 牛筋Tripe Pieces 牛肚块Best thick seam 白牛肚4.羊肉:lamb chops羊肉片leg of lamb 羊腿二.海产类 (Seafood)1.鱼(fish):Herring 青鱼,鲱Salmon三文鱼Bass 鲈鱼Corvina黄花鱼Milkfish奶鱼Mullet梭鱼,胭脂鱼, 鲻鱼Cod 鳕鱼Tuna金枪鱼Sea Bream 海鲤Hake 鳕鱼类Carp 鲤鱼Halibut 大比目鱼flounder比目鱼Plaice欧蝶鱼Swordfish箭鱼Octopus 鱆鱼Squid 乌贼cuttlefish 墨鱼Dressed squid 花枝Mackerel 鲭Haddock 北大西洋鳕鱼Trout鲑鱼Cod Fillets 鳕鱼块Conger (Eel)鳗鱼Tilapia罗非鱼Dace鲮鱼Red Mullet 红鲣Herring roes 鲱鱼子Boiled Cod roes 鳕鱼子2.贝类海鲜(Shellfish):Oysters 牡犡Mussels 蚌类、黑色、椭圆形、没壳的是淡菜Crab 螃蟹Prawn 虾clams 蛤蚌scallops扇贝(小)Crab stick 蟹肉条Peeled Prawns 虾仁King Prawns 大虾Tiger Prawns 虎虾Whelks Tops 小螺肉Shrimps 基围虾Cockles 小贝肉Lobster 龙虾Winkles 田螺三.蔬菜类(Vegetables): Daikon白萝卜Carrot 胡萝卜Radish 小胡萝卜Tomato蕃茄Parsnip 欧洲萝卜Bok-choy小白菜long napa(suey choy) 大白菜Spinach菠菜Cabbage 卷心菜甘蓝Potato 马铃薯russet potato褐色土豆Sweet potato红薯(红苕)Eggplant茄子Celery 芹菜Celery stalk芹菜梗Asparagus芦笋Lotus root莲藕Cilantro芫荽叶Cauliflower 白花菜Broccoli 绿花菜Spring onions(scallion 或green onion)葱Zucchini美洲南瓜(西葫芦)Mushroom 洋菇Chives Flower韭菜花shallot葱Red cabbage 紫色包心菜Squash(=pumpkin)南瓜=cushaw acorn squash小青南瓜Watercress 西洋菜豆瓣菜Baby corn 玉米尖Sweet corn 甜玉米Bitter melon苦瓜balsam pearBeet甜菜chard甜菜Onion 洋葱Lima-bean 青豆Brussels sprout 球芽甘蓝(小包菜)Garlic 大蒜Ginger(root)姜Leeks韭菜Scallion(green onion) 葱Mustard & cress 芥菜苗Artichoke洋蓟Escarole 菊苣, 茅菜Chili辣椒Green Pepper 青椒Red pepper 红椒Yellow pepper 黄椒Courgette小胡瓜,绿皮番瓜(不可生食) Coriander 香菜Cucumber黄瓜String bean(green bean)四季豆Pea豌豆lima bean青豆Bean sprout 绿豆芽Iceberg 透明包菜Lettuce 生菜romaine莴苣Swede or Turnip 芜菁Okra 秋葵Taro 大芋头Eddo 小芋头yam山药, 洋芋kale羽衣甘蓝四.水果类(fruits):apple苹果peach桃子Lemon 柠檬Pear 梨子avocado南美梨cantaloupe美国香瓜Banana 香蕉Grape 葡萄raisins葡萄干plum 李子apricot杏子nectarine油桃honeydew(melon)哈密瓜orange 橙子tangerine 橘子guava番石榴Golden apple 黄绿苹果、脆甜Granny smith 绿苹果papaya木瓜Bramley绿苹果McIntosh麦金托什红苹果coconut椰子nut核果,坚果Strawberry 草莓prunes干梅子blueberry 乌饭果cranberry酸莓raspberry山霉Mango 芒果fig 无花果pineapple 菠萝Kiwi 奇异果(弥猴桃)Star fruit 杨桃Cherry 樱桃watermelon西瓜grapefruit柚子lime 酸橙Dates 枣子lychee 荔枝Grape fruit 葡萄柚Coconut 椰子Fig 无花果五.熟食类(deli):sausages 香肠corned beef 腌咸牛肉bologna大红肠salami 意大利香肠bacon熏肉ham火腿肉stewing beef 炖牛肉Smoked Bacon 熏肉roast烤肉corned beef咸牛肉Pork Burgers 汉堡肉potato salad凉拌马铃薯core slaw凉拌卷心菜丝macaroni salad凉拌空心面seafood salad凉拌海鲜Smoked mackerel with crushed pepper corn 带有黑胡椒粒的熏鲭Dried fish 鱼干Canned罐装的Black Pudding 黑香肠Smoked Salmon 熏三文鱼六.谷类食品(Cereals):1.米类:Long rice 长米,较硬Pudding rice or short rice 软短米Brown rice 糙米THAI Fragrant rice 泰国香米Glutinous rice 糯米Sago 西贾米oat燕麦, 麦片粥2.面类:Strong flour 高筋面粉Plain flour 中筋面粉macaroni 意大利空心面spaghetti意大利式细面条Self- raising flour 低筋面粉Whole meal flour 小麦面粉Instant noodle方便面Noodles 面条Rice-noodle 米粉Vermicelli(rice stick)细面条, 粉条七.调味品类(Seasoning,condiments, relish):Brown sugar 砂糖dark Brown Sugar 红糖Rock Sugar 冰糖Maltose 麦芽糖Custer sugar 白砂糖(适用于做糕点)Icing Sugar 糖粉(可用在打鲜奶油及装饰蛋糕外层)Soy sauce 酱油,生抽light Soy sauce老抽dark soy sauce Vinegar 醋Cornstarch 太白粉,玉米淀粉Sesame Seeds 芝麻Sesame oil 麻油cooking oil 菜油olive oil橄榄油(植物油)Creamed Coconut 椰油Oyster sauce 蚝油Canola oil 加拿大芥花油(菜油)broth 肉汤Pepper 胡椒Chinese red pepper 花椒monosodium glutamate味精Red chilli powder 辣椒粉sesame芝麻Sesame paste 芝麻酱Salt black bean 豆鼓peanut butter花生酱Bean curd sheet 腐皮Tofu 豆腐bean curd豆干,干子Sea vegetable or Sea weed 海带Green bean 绿豆Red Bean 红豆Black bean 黑豆Red kidney bean 大红豆Dried mushroom 冬菇Silk noodles 粉丝hazelnut榛子almond杏仁Agar-agar 燕菜Bamboo shoots 竹笋罐头Star anise 八角fennel茴香clove丁香Wanton skin 馄饨皮Dried chestnut 干粟子Tiger lily buds 金针Red date 红枣Water chestnuts 荸荠罐头Dried shrimps 虾米Cashew nuts 腰果walnut胡桃cream 奶油cheddar cheese 英国切达干酪butter 黄油margarine 植物奶油cream cheese干酪cottage cheese 白干酪mozzarella 意大利白干酪yogurt 酸奶juice 果汁marmalade橘子或柠檬酱jelly果冻Cake mix蛋糕粉syrup糖浆, 果汁salad dressing沙拉酱mashed potatoes土豆泥sundae圣代冰淇淋jam果酱marmalade橘子酱mustard 芥末ketchup调味番茄酱mayonnaise蛋黄酱spices 香料Skim milk脱脂牛奶Low-fat milk低脂牛奶Buttermilk 脱脂酸牛奶Soya drink 豆浆,八.零食糖果类Snack Foods and ConfectionsBiscuits 点心crackers 咸饼干bulk bagels 散装硬面包圈Cookies 小甜饼干muffins 松饼Pretzels 焦盐脆饼条popcorn爆玉米花nuts果仁peanut花生potato chips 炸马铃薯片corn chips炸玉米片tortilla chips 墨西哥炸玉米片nacho chips墨西哥辣炸玉米片crisps 各式洋芋片tortilla玉米粉圆饼Bun小圆面包,圈taco墨西哥玉米面豆卷pancake薄烤饼French fries炸薯条ice cream cone圆筒冰淇淋九.腌菜(Pickles)Sour mustard 咸酸菜preserved mustard 泡菜preserved Szechwan pickle四川榨菜Pickled mustard-green 酸菜一、蔬菜string bean 四季豆pea 豌豆green soy bean 毛豆soybean sprout 黄豆芽mung bean sprout 绿豆芽bean sprout 豆芽kale 甘蓝菜cabbage 包心菜; 大白菜broccoli 花椰菜mater convolvulus 空心菜dried lily flower 金针菜mustard leaf 芥菜celery 芹菜tarragon 蒿菜beetroot 甜菜根lettuce 生菜spinach 菠菜leek 韭菜caraway 香菜preserved Szechwan pickle 榨菜salted vegetable 雪里红lettuce 莴苣asparagus 芦荟bamboo shoot 竹笋dried bamboo shoot 笋干carrot 胡萝卜water chestnut 荸荠long crooked squash 菜瓜loofah 丝瓜pumpkin 南瓜bitter gourd 苦瓜cucumber 黄瓜white gourd 冬瓜gherkin 小黄瓜yam 山芋taro 芋头champignon 香菇needle mushroom 金针菇dried mushroom 冬菇tomato 番茄eggplant 茄子potato, spud 马铃薯lotus root 莲藕agarics 木耳white fungus 百木耳ginger 生姜garlic 大蒜garlic bulb 蒜头green onion 葱onion 洋葱scallion, leek 青葱二、水果:pineapple 凤梨watermelon 西瓜papaya 木瓜betel nut 槟榔chestnut 栗子coconut 椰子ponkan 碰柑tangerine 橘子mandarin orange 橘sugar-cane 甘蔗muskmelon 香瓜shaddock 柚子,文旦juice peach 水蜜桃pear 梨子peach 桃子carambola 杨桃cherry 樱桃persimmon 柿子apple 苹果mango 芒果fig 无花果water caltrop 菱角almond 杏仁plum 李子honey-dew melon 哈密瓜loquat 枇杷olive 橄榄rambutan 红毛丹durian 榴梿strawberry 草莓grape 葡萄grapefruit 葡萄柚lichee 荔枝longan 龙眼wax-apple 莲雾guava 番石榴banana 香蕉三、花Lily百合花Lilac紫丁香Mari-gold万寿菊;Rose玫瑰Hyacinth风信子花sunflower向日葵chrysanthemum菊花lotus莲花plum blossom梅花orchid兰花chinese rose月季。
[实用参考]几乎所有食物的英文翻译
水果类(fruits):西红柿tomato菠萝pineapple西瓜watermelon香蕉banana柚子shaddock (pomelo)橙子orange苹果apple柠檬lemon樱桃cherrP桃子peach梨pear枣Chinesedate(去核枣pitteddate)椰子coconut草莓strawberrP树莓raspberrP蓝莓blueberrP黑莓blackberrP葡萄grape甘蔗sugarcane芒果mango木瓜pawpaw或者papaPa杏子apricot 油桃nectarine柿子persimmon石榴pomegranate榴莲jackfruit槟榔果arecanut(西班牙产苦橙)bitterorange猕猴桃kiwifruitorChinesegooseberrP金橘cumquat蟠桃flatpeach荔枝litchi青梅greengage山楂果haw水蜜桃honePpeach香瓜,甜瓜muskmelon李子plum杨梅waGberrPredbaPberrP桂圆longan沙果crabapple杨桃starfruit枇杷loquat柑橘tangerine莲雾waG-apple番石榴guava肉、蔬菜类(livestock家畜):南瓜(倭瓜)pumpkincushaw甜玉米Sweetcorn牛肉beef猪肉pork羊肉mutton羔羊肉lamb鸡肉chicken生菜莴苣lettuce白菜Chinesecabbage (celerPcabbage)(甘蓝)卷心菜cabbage萝卜radish胡萝卜carrot韭菜leek 木耳agarics豌豆pea马铃薯(土豆)potato黄瓜cucumber苦瓜balsampear 秋葵okra洋葱onion芹菜celerP芹菜杆celerPsticks地瓜sweetpotato蘑菇mushroom橄榄olive菠菜spinach冬瓜(Chinese)waGgourd莲藕lotusroot 紫菜laver油菜colerape茄子eggplant香菜carawaP枇杷loquat青椒greenpepper四季豆青刀豆gardenbean银耳silverPfungi腱子肉tendon肘子porkjoint茴香fennel(茴香油fenneloil药用)鲤鱼carp咸猪肉bacon金针蘑needlemushroom扁豆lentil槟榔areca牛蒡greatburdock水萝卜summerradish竹笋bambooshoot艾蒿Chinesemugwort绿豆mungbean毛豆greensoPbean瘦肉leanmeat肥肉speck黄花菜daPlilP(daPlilPbud)豆芽菜beansprout丝瓜towelgourd(注:在美国丝瓜或用来做丝瓜茎loofah 洗澡的,不是食用的)海鲜类(seafood):虾仁PeeledPrawns龙虾lobster小龙虾craPfish(退缩者)蟹crab蟹足crabclaws小虾(虾米)shrimp对虾、大虾prawn(烤)鱿鱼(toast)squid 海参seacucumber扇贝scallop鲍鱼sea-earabalone小贝肉cockles牡蛎oPster鱼鳞scale海蜇jellPfish鳖海龟turtle蚬蛤clam鲅鱼culter鲳鱼butterfish虾籽shrimpegg鲢鱼银鲤鱼chubsilvercarp黄花鱼Pellowcroaker 调料类(seasonings):醋vinegar酱油soP盐salt加碘盐iodizedsalt糖sugar白糖refinedsugar酱soPsauce沙拉salad辣椒hot(red)pepper胡椒(black)pepper花椒wildpepperChinesepricklPashpowder色拉油saladoil调料fiGingsauceseasoning砂糖granulatedsugar红糖brownsugar冰糖RockSugar芝麻Sesame芝麻酱Sesamepaste芝麻油Sesameoil咖喱粉currP 番茄酱(汁)ketchupredePe辣根horseradish葱shallot(Springonions)姜ginger蒜garlic料酒cookingwine蚝油oPstersauce枸杞(枇杷,欧查果)medlar八角aniseed酵母粉Peastbarm Pellowpepper黄椒肉桂cinnamon(在美国十分受欢迎,很多事物都有肉桂料)黄油butter香草精vanillaeGtract(甜点必备)面粉flour洋葱onion主食类(staplefood):三文治sandwich米饭rice粥congee(ricesoup)汤soup饺子dumpling面条noodle比萨饼pizza方便面instantnoodle香肠sausage面包bread黄油(白塔油)butter茶叶蛋Teaeggs油菜rape饼干cookies咸菜(泡菜)pickle馒头steamedbread饼(蛋糕)cake汉堡hamburger火腿ham奶酪cheese 馄饨皮wontonskin高筋面粉Strongflour小麦wheat大麦barleP青稞highlandbarleP高粱broomcorn(kaoliang)春卷Springrolls 芋头Taro山药Pam鱼翅sharkfin黄花daPlilP松花蛋皮蛋preservedeggs春卷springroll 肉馅饼mincedpie糙米Brownrice玉米corn馅儿stuffing开胃菜appetizer 面粉flour燕麦oat白薯甘薯sweetpotato牛排steak里脊肉fillet凉粉beanjellP糯米江米stickPrice燕窝bird'snest粟Chinesecorn肉丸子meatballs枳橙citrange点心(中式)dimsum淀粉starch蛋挞eggtart (drPfruits)干果类:腰果Cashewnuts花生peanut无花果fig榛子filberthazel栗子chestnut核桃walnut杏仁almond果脯preservedfruit芋头taro葡萄干raisincordial开心果pistachion巴西果brazilnut菱角,荸荠waterchestnut(和国内食用法不同,做坚果食用)酒水类(beverage):红酒redwine白酒whitewine白兰地brandP葡萄酒sherrP汽水(软饮料)soda (盐)汽水sparklingwater果汁juice冰棒Ice-lollP啤酒beer酸奶Poghurt 伏特加酒vodka鸡尾酒cocktail豆奶soPmilk豆浆soPbeanmilk七喜7UP麒麟(日本啤酒kirin)凉开水coldboiledwater汉斯啤酒Hansbeer浓缩果汁concentratedjuice冰镇啤酒iced(chilled)beer札幌(日本啤酒)Sapporo爱尔啤酒(美国)aleA级牛奶grandAmilk班图酒bantubeer半干雪利drPsark 参水牛奶bluemilk日本粗茶bancha生啤酒draftbeer白啤酒whitebeer<苏格兰>大麦酒barleP-bree咖啡伴侣coffeemate零食类(snack):mint薄荷糖cracker饼干,biscuit饼干,棒棒糖bonbon茶tea(沏茶makethetea)话梅prunecandiedplum锅巴ricecrust瓜子melonseed冰棒(冰果)ice(frozen)sucker冰淇凌icecream防腐剂preservative圣代冰淇淋sundae巧克力豆marblechocolatebarleP布丁pudding与食品有关的词语(somewordsaboutfood):炸fired炝quickboiled烩braise(烩牛舌braisedoGtongue)烤roast饱嗝burp饱了饱的fullstuffed解渴quenchthirst(形容食物变坏spoilspoilage)preservative防腐剂eGpirationdate产品有效期(形容酒品好:agoodstrongbrew绝味酿)应各位要求补充的中式西式食物中式早點:烧饼ClaPovenrolls油条Friedbreadstick韭菜盒Friedleekdumplings 水饺Boileddumplings蒸饺Steameddumplings馒头Steamedbuns割包Steamedsandwich饭团Riceandvegetableroll蛋饼Eggcakes皮蛋100-Pearegg咸鸭蛋Saltedduckegg豆浆SoPbeanmilk饭类:稀饭Riceporridge白饭Plainwhiterice油饭Glutinousoilrice糯米饭Glutinousrice卤肉饭Braisedporkrice蛋炒饭Friedricewithegg 地瓜粥Sweetpotatocongee面类:馄饨面Wonton&noodles刀削面Slicednoodles麻辣面SpicPhotnoodles 麻酱面Sesamepastenoodles鴨肉面Duckwithnoodles鱔魚面Eelnoodles 乌龙面Seafoodnoodles榨菜肉丝面Pork,pickledmustardgreennoodles 牡蛎细面OPsterthinnoodles板条Flatnoodles米粉Ricenoodles炒米粉Friedricenoodles冬粉Greenbeannoodle汤类:鱼丸汤Fishballsoup貢丸汤Meatballsoup蛋花汤Egg&vegetablesoup 蛤蜊汤Clamssoup牡蛎汤OPstersoup紫菜汤Seaweedsoup酸辣汤Sweet&soursoup馄饨汤Wontonsoup猪肠汤Porkintestinesoup肉羹汤Porkthicksoup鱿鱼汤Squidsoup花枝羹Squidthicksoup中餐:bear'spaw熊掌Gofdeer鹿脯beche-de-mer;seacucumber海参seasturgeon海鳝saltedjellPfish海蜇皮kelp,seaweed海带abalone鲍鱼sharkfin鱼翅scallops干贝lobster龙虾bird'snest燕窝roastsucklingpig考乳猪pig'sknuckle猪脚boiledsaltedduck盐水鸭preservedmeat腊肉barbecuedpork叉烧sausage香肠friedporkflakes肉松BAR-B-Q烤肉meatdiet荤菜vegetables素菜meatbroth肉羹localdish地方菜Cantonesecuisine广东菜setmeal客饭currPrice咖喱饭friedrice炒饭plainrice白饭crispPrice锅巴gruel,softrice,porridge粥—noodleswithgravP打卤面plainnoodle阳春面casserole砂锅chafingdish,firepot火锅meatbun肉包子shao-mai烧麦preservedbeancurd腐乳beancurd豆腐fermentedblankbean豆豉pickledcucumbers酱瓜preservedegg皮蛋saltedduckegg咸鸭蛋driedturnip萝卜干西餐与日本料理:menu菜单Frenchcuisine法国菜todaP'sspecial今日特餐chef'sspecial主厨特餐buffet自助餐fastfood快餐specialtP招牌菜continentalcuisine欧式西餐aperitif饭前酒dimsum点心Frenchfires炸薯条bakedpotato烘马铃薯mashedpotatoes马铃薯泥omelette简蛋卷pudding布丁pastries甜点pickledvegetables泡菜kimchi韩国泡菜crabmeat蟹肉prawn明虾conch 海螺escargots田螺braisedbeef炖牛肉bacon熏肉poachedegg荷包蛋sunnPsideup煎一面荷包蛋over煎两面荷包蛋friedegg煎蛋overeasP煎半熟蛋overhard煎全熟蛋scrambleeggs炒蛋boiledegg煮蛋stonefirepot石头火锅sashi日本竹筷sake日本米酒misoshiru味噌汤roastmeat铁板烤肉sashimi生鱼片butter奶油管理制度文本(点击链接进入查看原文)doc各类企业人事管理典范doc奖金管理办法doc人事管理的程序与规则doc关于发放工资的管理办法doc CI规范管理制度doc某公司人力资源管理制度(.. doc新产品开发管理制度doc生产部门组织与工作职责doc生产管理制度doc生产外协管理制度doc生产作业管理有关书表doc安全生产管理制度doc仓储管理制度doc人力资源管理工作流程doc公司文明礼仪行为规范doc宿舍管理制度doc员工绩效评价标准示范doc公司员工试用期管理文件和.. doc统计管理制度doc审计管理制度doc有关会计业务处理制度doc会计制度典范doc会计管理制度基础doc小型生产企业薪酬管理制度doc组织机构管理制度doc进出口管理制度doc仓储采购管理制度doc企业咨询管理制度doc成功企业财务管理制度典范doc经济合同管理规定doc固定资产管理制度doc财务控制制度doc利润中心管理制度doc经营计划与资金管理制度doc考勤管理制度doc福利管理制度doc薪资管理制度doc公司印章管理制度doc公司企业文书管理制度doc企业文件管理制度doc公文管理规定doc会议管理制度doc出差管理制度doc辞职申请和离职交接表doc办公室卫生检查制度及评价..doc公司图书管理制度doc公司警卫人员值勤准则doc办公用品管理制度doc公司员工手册doc员工星级管理考核办法doc驻外销售公司管理制度doc员工招聘管理制度doc公司职能工资改革制度doc企业办公场所卫生管理制度doc财务管控系统费用报销管理.. doc工资薪酬管理常用表格大全doc企业培训工作常用表格大全doc培训管理制度doc公司《培训大纲》doc试用期员工考核表doc绩效考核管理制度doc企业招聘一般能力倾向测验.. doc企业绩效考核表格大全doc GG食品公司职工手册doc办公费用节省办法doc员工态度考核doc山东GG集团薪酬管理制度。
食品英文知识点总结
食品英文知识点总结Food is an essential part of our lives. It provides us with the energy and nutrients we need to survive and thrive. In addition to being a basic necessity, food plays a significant role in our daily lives, culture, and social interactions. The choices we make about what we eat can have a profound impact on our health, well-being, and even the environment. In this article, we will explore some key aspects of food and nutrition, including the role of food in our lives, the nutritional value of different foods, and the impact of our food choices on our health and the environment.The Role of Food in our LivesFood is much more than just fuel for our bodies. It is also a source of pleasure, comfort, and social connection. Many of our most cherished memories and traditions are centered around food, such as holiday meals, family gatherings, and special occasions. Food can also be a form of self-expression, as the preparation and enjoyment of food can be a creative and fulfilling experience. In addition, food is a cornerstone of cultural identity, as different cuisines and culinary traditions reflect the unique history, values, and beliefs of different societies.Nutritional Value of Different FoodsThe nutritional value of different foods varies widely, and making informed choices about what we eat is critical for our health and well-being. A balanced diet should include a variety of foods from all the major food groups, including fruits, vegetables, whole grains, lean proteins, and healthy fats. These foods provide essential nutrients such as vitamins, minerals, protein, fiber, and healthy fats, which are necessary for good health. For example, fruits and vegetables are rich in vitamins and antioxidants, which can help protect against chronic diseases such as heart disease, cancer, and diabetes. Whole grains provide fiber and complex carbohydrates, which can help regulate blood sugar levels and promote digestive health. Lean proteins such as fish, poultry, and legumes provide essential amino acids, which are the building blocks of protein and are necessary for muscle growth and repair. Impact of Food Choices on Health and the EnvironmentThe choices we make about what we eat can have a significant impact on our health as well as the environment. Diets that are high in processed foods, added sugars, and unhealthy fats can contribute to obesity, heart disease, diabetes, and other chronic health conditions. On the other hand, diets that are rich in whole, minimally processed foods such as fruits, vegetables, whole grains, and lean proteins can help prevent these conditions and promote overall health. In addition to impacting our health, our food choices can also have a significant environmental impact. The production, processing, and transportation of food can contribute to air and water pollution, deforestation, and greenhouse gas emissions. By choosing locally grown, organic, and sustainably produced foods, we can minimize the environmental impact of our diets and support a more sustainable food system.In conclusion, food is a fundamental part of our lives, providing us with the energy and nutrients we need to survive and thrive. It also plays a central role in our culture, traditions, and social interactions. By making informed choices about what we eat, we can promote our health and well-being, as well as support a more sustainable food system. Ultimately, food is not just a matter of sustenance, but also a source of pleasure, connection, and meaning in our lives.。
食品专业英语总结范文
As a student pursuing a degree in Food Science and Technology, the past few years have been a fascinating journey filled with an array of knowledge and experiences. This summary aims to encapsulate the key aspects of my studies, highlighting the significance of food science in our daily lives and the various disciplines that I have explored.1. Introduction to Food Science and TechnologyFood Science is the interdisciplinary field that applies the principles of science, technology, and mathematics to study the physical, biological, and chemical processes of food. It plays a crucial role in ensuring food safety, improving food quality, and developing new food products. On the other hand, Food Technology involves the application of scientific and technical knowledge to convert raw materials into safe, nutritious, and appealing food products.2. Food Composition and QualityThe study of food composition has provided me with a comprehensive understanding of the various components of food, including macronutrients, micronutrients, and non-nutritive components. This knowledge has enabled me to evaluate the nutritional value of different food items and their potential health benefits. Additionally, I have learned about the factors affecting food quality, such as storage, processing, and preservation methods.3. Food MicrobiologyFood Microbiology is a critical aspect of food science, focusing on the role of microorganisms in food spoilage, foodborne diseases, and food safety. I have gained insights into the different types of microorganisms present in food, their growth conditions, and the techniques used to control their growth. This has been particularly important in ensuring the safety of food products during processing and storage.4. Food ChemistryFood Chemistry involves the study of the chemical reactions and transformations that occur in food during processing, storage, and consumption. My studies in this area have provided me with a deeper understanding of the physical, chemical, and biochemical properties of food components, such as proteins, carbohydrates, fats, and vitamins. This knowledge has been instrumental in developing new food products and improving existing ones.5. Food Processing and PreservationFood processing techniques have been a major focus of my studies, covering topics such as thermal processing, refrigeration, and packaging.I have learned about the different methods used to preserve food, suchas canning, freezing, and drying, and their impact on food quality and safety. This has been particularly relevant in extending the shelf-life of food products and ensuring their availability throughout the year.6. Food Safety and Quality ControlFood safety is of paramount importance in the food industry, and I have gained a thorough understanding of the principles and practices involved in ensuring food safety. This includes the identification and control of potential hazards, such as pathogens, allergens, and contaminants. I have also learned about quality control systems, such as HACCP (Hazard Analysis and Critical Control Points), which are essential inmaintaining high standards of food quality.7. Food Regulations and StandardsFood regulations and standards are essential in protecting consumer health and ensuring fair trade practices in the food industry. Mystudies have equipped me with the knowledge of various food regulations, such as those related to labeling, additives, and import/export requirements. This has been particularly useful in understanding thelegal aspects of food production and distribution.In conclusion, my studies in Food Science and Technology have provided me with a comprehensive understanding of the food industry, from the raw materials to the final product. The knowledge and skills acquired duringthis journey have not only prepared me for a career in the food industry but have also enhanced my appreciation for the importance of food in our daily lives. As I move forward, I am excited to apply my knowledge and passion to contribute to the development of safe, nutritious, and sustainable food systems.。
几乎所有食物的英文翻译
几乎所有食物的英文翻译水果类:1.火龙果 pitaya2.西红柿 tomato3.菠萝 pineapple4.西瓜 watermelon5.香蕉 banana6.柚子 shaddock(pomelo)7.橙子 orange8.苹果 apple9.柠檬 lemon10.樱桃 cherry11.桃子 peach12.梨 pear13.枣Chinese date (去核枣pitted date)14.椰子 coconut15.草莓 starwberry16.树莓 raspberry17.蓝莓 blueberry18.黑莓 blackberry19.葡萄 grape20.甘蔗 sugar cane21.芒果 mango22.木瓜 pawpaw 或 papaya23.杏子 apricot24.油桃 nectarine 25.柿子 persimmon26.石榴 pomegranate27.榴莲 jackfruit28.槟榔果 areca nut29.西班牙产苦橙 bitter orange30.猕猴桃 kiwi fruit or Chinesegooseberry31.金橘 cumquat32.蟠桃 flat peach33.荔枝 litchi34.青梅 greengage35.山楂果 haw36.水蜜桃 honey peach37.香瓜,甜瓜 musk melon38.李子 plum39.杨梅 waxberry red bayberry40.桂圆 longan41.沙果 crab apple42.杨桃 starfruit43.枇杷 loquat44.柑橘 tangerine45.莲雾 wax-apple46.番石榴 guava肉、蔬菜类(livestock家蓄):1.南瓜(倭瓜)pumpkin cushaw2.甜玉米 Sweet corn3.牛肉 beef4.猪肉 pork5.羊肉 mutton6.羔羊肉 lamb7.鸡肉 chicken8.生菜/莴苣 lettuce9.白菜 Chinese cabbage(celerycabbage)10.卷心菜(甘蓝)cabbage11.萝卜 radish12.胡萝卜 carrot13.韭菜 leek14.木耳 agarics15.豌豆 pea16.马铃薯(土豆)potato17.黄瓜 cucumber18.苦瓜 balsam pear19.秋葵 okra20.洋葱 onion21.芹菜 celery22.芹菜杆 celery sticks23.地瓜 sweet potato24.蘑菇 mushroom25.橄榄 olive26.菠菜 spinach27.冬瓜(Chinese)wax gourd 28.莲藕 lotus root29.紫菜 laver30.油菜 cole rape31.茄子 eggplant32.香菜 caraway33.青椒 green pepper34.四季豆 / 青刀豆 garden bean35.银耳 silvery fungi36.腱子肉 tendon37.肘子 pork joint38.茴香 fennel(茴香油fennel oil 药用)39.鲤鱼 carp40.咸猪肉 bacom41.金针菇 needle mushroom42.扁豆 lentil43.槟榔 areca44.牛蒡 great burdock45.水萝卜 summer radish46.竹笋 bamboo shoot47.艾蒿 Chinese mugwort48.绿豆 mung bean49.毛豆 green soy bean50.瘦肉 lean meat51.肥肉 speck52.黄花菜 day lily (day lily bud)53.豆芽菜 bean sprout54.丝瓜 towel gourd(注:在美国丝瓜或用来做丝瓜茎loofah洗澡的,不是食用的。
几乎所有食物的英文翻译 西红柿 tomato 菠萝 pineapple 西瓜watermelo
几乎所有食物的英文翻译西红柿tomato 菠萝pineapple 西瓜watermelon 香蕉banana 柚子shaddock (pomelo)橙子orange 苹果apple 柠檬lemon 樱桃cherry 桃子peach 梨pear 枣Chinese date (去核枣pitted date )椰子coconut 草莓strawberry 树莓raspberry 蓝莓blueberry 黑莓blackberry 葡萄grape 甘蔗sugar cane 芒果mango 木瓜pawpaw或者papaya 杏子apricot 油桃nectarine 柿子persimmon 石榴pomegranate 榴莲jackfruit 槟榔果areca nut (西班牙产苦橙)bitter orange 猕猴桃kiwi fruit or Chinese gooseberry 金橘cumquat 蟠桃flat peach 荔枝litchi 青梅greengage 山楂果haw 水蜜桃honey peach 香瓜,甜瓜musk melon 李子plum 杨梅waxberry red bayberry 桂圆longan 沙果crab apple 杨桃starfruit 枇杷loquat 柑橘tangerine 莲雾wax-apple 番石榴guava 肉、蔬菜类(livestock家畜):南瓜(倭瓜)pumpkin cushaw 甜玉米Sweet corn 牛肉beef 猪肉pork 羊肉mutton 羔羊肉lamb 鸡肉chicken 生菜莴苣lettuce 白菜Chinese cabbage (celery cabbage)(甘蓝)卷心菜cabbage 萝卜radish 胡萝卜carrot 韭菜leek 木耳agarics 豌豆pea 马铃薯(土豆)potato 黄瓜cucumber 苦瓜balsam pear 秋葵okra 洋葱onion 芹菜celery 芹菜杆celery sticks 地瓜sweet potato 蘑菇mushroom 橄榄olive 菠菜spinach 冬瓜(Chinese)wax gourd 莲藕lotus root 紫菜laver 油菜cole rape 茄子eggplant 香菜caraway 枇杷loquat 青椒green pepper 四季豆青刀豆garden bean 银耳silvery fungi 腱子肉tendon 肘子pork joint 茴香fennel(茴香油fennel oil 药用)鲤鱼carp 咸猪肉bacon 金针蘑needle mushroom 扁豆lentil 槟榔areca 牛蒡great burdock 水萝卜summer radish 竹笋bamboo shoot 艾蒿Chinese mugwort 绿豆mung bean 毛豆green soy bean 瘦肉lean meat 肥肉speck 黄花菜day lily (day lily bud)豆芽菜bean sprout 丝瓜towel gourd (注:在美国丝瓜或用来做丝瓜茎loofah洗澡的,不是食用的) 海鲜类(sea food):虾仁Peeled Prawns 龙虾lobster 小龙虾crayfish(退缩者)蟹crab 蟹足crab claws 小虾(虾米)shrimp 对虾、大虾prawn (烤)鱿鱼(toast)squid 海参sea cucumber 扇贝scallop 鲍鱼sea-ear abalone 小贝肉cockles 牡蛎oyster 鱼鳞scale 海蜇jellyfish鳖海龟turtle 蚬蛤clam 鲅鱼culter 鲳鱼butterfish 虾籽shrimp egg 鲢鱼银鲤鱼chub silver carp 黄花鱼yellow croaker 调料类(seasonings):醋vinegar 酱油soy 盐salt 加碘盐iodized salt 糖sugar 白糖refined sugar 酱soy sauce 沙拉salad 辣椒hot(red)pepper 胡椒(black)pepper 花椒wild pepper Chinese prickly ash powder 色拉油salad oil 调料fixing sauce seasoning 砂糖granulated sugar 红糖brown sugar 冰糖Rock Sugar 芝麻Sesame 芝麻酱Sesame paste 芝麻油Sesame oil 咖喱粉curry 番茄酱(汁)ketchup redeye 辣根horseradish 葱shallot (Spring onions)姜ginger 蒜garlic 料酒cooking wine 蚝油oyster sauce 枸杞(枇杷,欧查果)medlar 八角aniseed 酵母粉yeast barm Yellow pepper 黄椒肉桂cinnamon (在美国十分受欢迎,很多事物都有肉桂料) 黄油butter 香草精vanilla extract(甜点必备) 面粉flour 洋葱onion 主食类(staple food):人教版新目标初二下英语同步辅导(一)初中二年级下un...初中二年级下Un... 三文治sandwich 米饭rice 粥congee (rice soup)汤soup 饺子dumpling 面条noodle 比萨饼pizza 方便面instant noodle 香肠sausage 面包bread 黄油(白塔油)butter 茶叶蛋Tea eggs 油菜rape 饼干cookies 咸菜(泡菜)pickle 馒头steamed bread 饼(蛋糕)cake 汉堡hamburger 火腿ham 奶酪cheese 馄饨皮wonton skin 高筋面粉Strong flour 小麦wheat 大麦barley 青稞highland barley 高粱broomcorn (kaoliang )春卷Spring rolls 芋头Taro 山药yam 鱼翅shark fin 黄花daylily 松花蛋皮蛋preserved eggs 春卷spring roll 肉馅饼minced pie 糙米Brown rice 玉米corn 馅儿stuffing 开胃菜appetizer 面粉flour 燕麦oat 白薯甘薯sweet potato牛排steak 里脊肉fillet 凉粉bean jelly 糯米江米sticky rice 燕窝bird's nest 粟Chinese corn 肉丸子meat balls 枳橙citrange 点心(中式)dim sum 淀粉starch 蛋挞egg tart (dry fruits)干果类:腰果Cashew nuts 花生peanut 无花果fig 榛子filbert hazel 栗子chestnut 核桃walnut 杏仁almond 果脯preserved fruit 芋头taro 葡萄干raisin cordial 开心果pistachion 巴西果brazil nut 菱角,荸荠water chestnut (和国内食用法不同,做坚果食用) 酒水类(beverage):红酒red wine 白酒white wine 白兰地brandy 葡萄酒sherry 汽水(软饮料) soda (盐)汽水sparkling water 果汁juice 冰棒Ice-lolly 啤酒beer 酸奶yoghurt 伏特加酒vodka 鸡尾酒cocktail 豆奶soy milk 豆浆soybean milk 七喜7 UP 麒麟(日本啤酒kirin)凉开水cold boiled water 汉斯啤酒Hans beer 浓缩果汁concentrated juice 冰镇啤酒iced(chilled ) beer 札幌(日本啤酒)Sapporo 爱尔啤酒(美国)ale A级牛奶grand A milk 班图酒bantu beer 半干雪利dry sark 参水牛奶blue milk 日本粗茶bancha 生啤酒draft beer 白啤酒white beer <苏格兰>大麦酒barley-bree 咖啡伴侣coffee mate 零食类(snack): mint 薄荷糖cracker饼干, biscuit饼干, 棒棒糖bonbon 茶tea (沏茶make the tea)话梅prune candied plum 锅巴rice crust 瓜子melon seed 冰棒(冰果)ice(frozen)sucker 冰淇凌ice cream 防腐剂preservative 圣代冰淇淋sundae 巧克力豆marble chocolate barley 布丁pudding 与食品有关的词语(some words about food): 炸fired 炝quick boiled 烩braise (烩牛舌braised ox tongue)烤roast 饱嗝burp 饱了饱的full stuffed 解渴quench thirst (形容食物变坏spoil spoilage)preservative 防腐剂expiration date 产品有效期(形容酒品好:a good strong brew 绝味酿)应各位要求补充的中式西式食物中式早點:烧饼Clay oven rolls 油条Fried bread stick 韭菜盒Fried leek dumplings 水饺Boiled dumplings 蒸饺Steamed dumplings 馒头Steamed buns 割包Steamed sandwich 饭团Rice and vegetable roll 蛋饼Egg cakes 皮蛋100-year egg 咸鸭蛋Salted duck egg 豆浆Soybean milk 饭类:稀饭Rice porridge 白饭Plain white rice 油饭Glutinous oil rice 糯米饭Glutinous rice 卤肉饭Braised pork rice 蛋炒饭Fried rice with egg 地瓜粥Sweet potato congee 面类:馄饨面Wonton & noodles 刀削面Sliced noodles 麻辣面Spicy hot noodles 麻酱面Sesame paste noodles 鴨肉面Duck with noodles 鱔魚面Eel noodles 乌龙面Seafood noodles 榨菜肉丝面Pork , pickled mustard green noodles 牡蛎细面Oyster thin noodles 板条Flat noodles 米粉Rice noodles 炒米粉Fried rice noodles 冬粉Green bean noodle 汤类:鱼丸汤Fish ball soup 貢丸汤Meat ball soup 蛋花汤Egg & vegetable soup 蛤蜊汤Clams soup 牡蛎汤Oyster soup 紫菜汤Seaweed soup 酸辣汤Sweet & sour soup 馄饨汤Wonton soup 猪肠汤Pork intestine soup 肉羹汤Pork thick soup 鱿鱼汤Squid soup 花枝羹Squid thick soup 中餐:bear's paw 熊掌* of deer 鹿脯beche-de-mer; sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp,seaweed 海带abalone鲍鱼shark fin鱼翅scallops干贝lobster龙虾bird's nest 燕窝roast suckling pig 考乳猪pig's knuckle 猪脚boiled salted duck 盐水鸭preserved meat 腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice , porridge 粥—noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish,fire pot火锅meat bun肉包子shao-mai烧麦preserved bean curd 腐乳bean curd豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干西餐与日本料理:menu 菜单French cuisine法国菜today's special 今日特餐chef's special 主厨特餐buffet 自助餐fast food 快餐specialty 招牌菜continental cuisine 欧式西餐aperitif 饭。
三年级食物英语知识点归纳总结
三年级食物英语知识点归纳总结食物是我们日常生活中不可或缺的一部分。
在学习英语的过程中,学习食物相关的词汇和句子可以帮助我们扩展词汇量,提高语言表达能力。
下面是三年级学生需要掌握的食物英语知识点的总结。
一、食物的分类1. 水果(Fruits):apple, banana, orange, grape, strawberry, watermelon等。
2. 蔬菜(Vegetables):carrot, tomato, potato, cucumber, broccoli, spinach等。
3. 蛋类(Eggs):egg, boiled egg, scrambled egg, omelette等。
4. 肉类(Meat):beef, chicken, pork, fish等。
5. 饮料(Beverages):milk, juice, water, tea等。
6. 糖果和零食(Candies and Snacks):chocolate, candy, chips, cookies等。
二、食物的描述1. 口感(Taste):sweet(甜的), sour(酸的), salty(咸的), spicy(辣的)。
2. 外观(Appearance):round(圆的), long(长的), small(小的), big(大的)。
3. 颜色(Color):red(红色), green(绿色), yellow(黄色), orange(橙色), purple(紫色)。
4. 温度(Temperature):hot(热的), cold(冷的)。
5. 形状(Shape):round(圆形), square(方形), triangle(三角形)。
6. 材质(Texture):crispy(酥脆的), soft(软的), juicy(多汁的)。
三、餐饮用语1. 问候与点菜(Greetings and Ordering):Hello, can I have a menu, please? What would you like to have? I would like to order...等。
几乎所有食物的英文翻译
几乎所有食物的英文翻译:水果类(fruits):西红柿tomato 菠萝pineapple 西瓜watermelon 香蕉banana 柚子shaddock (pomelo)橙子orange 苹果apple 柠檬lemon 樱桃cherry 桃子peach 梨pear 枣Chinese date (去核枣pitted date )椰子coconut 草莓strawberry 树莓raspberry 蓝莓blueberry黑莓blackberry 葡萄grape 甘蔗sugar cane 芒果mango 木瓜pawpaw或者papaya杏子apricot 油桃nectarine 柿子persimmon 石榴pomegranate 榴莲jackfruit 莲雾wax-apple槟榔areca nut (西班牙产苦橙)bitter orange 猕猴桃kiwi fruit or Chinese gooseberry金橘cumquat 蟠桃flat peach 荔枝litchi 青梅greengage 山楂果haw 番石榴guava水蜜桃honey peach 香瓜,甜瓜musk melon 李子plum 杨梅waxberry red bayberry桂圆longan 沙果crab apple 杨桃starfruit 枇杷loquat肉、蔬菜类(livestock家畜):南瓜(倭瓜)pumpkin cushaw 甜玉米Sweet corn 牛肉beef 猪肉pork 羊肉mutton 羔羊肉lamb 鸡肉chicken 生菜莴苣lettuce 白菜Chinese cabbage (celery cabbage)卷心菜(甘蓝)cabbage萝卜radish 胡萝卜carrot 韭菜leek 木耳agarics 紫菜laver豌豆pea 马铃薯(土豆)potato黄瓜cucumber 苦瓜balsam pear 秋葵okra洋葱onion 芹菜celery 芹菜杆celery sticks地瓜sweet potato 蘑菇mushroom橄榄olive 菠菜spinach 冬瓜(Chinese)wax gourd莲藕lotus root 豆芽菜bean sprout 油菜cole rape 茄子eggplant 香菜caraway 枇杷loquat青椒green pepper四季豆青刀豆garden bean 银耳silvery fungi 腱子肉tendon 肘子pork joint茴香fennel(茴香油fennel oil 药用)鲤鱼carp 咸猪肉bacon 金针蘑needle mushroom扁豆lentil 槟榔areca 牛蒡great burdock 水萝卜summer radish 竹笋bamboo shoot艾蒿Chinese mugwort绿豆mung bean 毛豆green soy bean 瘦肉lean meat 肥肉speck 黄花菜day lily (day lily bud)丝瓜towel gourd (注:在美国丝瓜或用来做丝瓜茎loofah洗澡的,不是食用的)海鲜类(sea food):虾仁Peeled Prawns 龙虾lobster 小龙虾crayfish(退缩者)蟹crab 蟹足crab claws小虾(虾米)shrimp 对虾、大虾prawn (烤)鱿鱼(toast)squid 海参sea cucumber扇贝scallop 鲍鱼sea-ear abalone 小贝肉cockles 牡蛎oyster 鱼鳞scale海蜇jellyfish 鳖海龟turtle蚬蛤clam 鲅鱼culter 鲳鱼butterfish 虾籽shrimp egg鲢鱼银鲤鱼chub silver carp 黄花鱼yellow croaker调料类(seasonings):醋vinegar 酱油soy 盐salt 加碘盐iodized salt 糖sugar 白糖refined sugar酱soy sauce 沙拉salad 辣椒hot(red)pepper 胡椒(black)pepper 洋葱onion花椒wild pepper Chinese prickly ash powder 色拉油salad oil 调料fixing sauce seasoning 面粉flour 砂糖granulated sugar 红糖brown sugar 冰糖Rock Sugar 芝麻Sesame芝麻酱Sesame paste 芝麻油Sesame oil 咖喱粉curry 番茄酱(汁)ketchup redeye辣根horseradish 葱shallot (Spring onions)姜ginger 蒜garlic 料酒cooking wine蚝油oyster sauce 枸杞(枇杷,欧查果)medlar 八角aniseed 酵母粉yeast barm黄椒yellow pepper 肉桂cinnamon (在美国十分受欢迎,很多事物都有肉桂料) 黄油butter香草精vanilla extract(甜点必备)主食类(staple food):三文治sandwich 米饭rice 粥congee (rice soup)汤soup 饺子dumpling面条noodle比萨饼pizza 方便面instant noodle 香肠sausage 面包bread黄油(白塔油)butter茶叶蛋Tea eggs 油菜rape 饼干cookies 咸菜(泡菜)pickle馒头steamed bread饼(蛋糕)cake 汉堡hamburger 火腿ham 奶酪cheese 蛋挞egg tart 馄饨皮wonton skin 高筋面粉Strong flour 小麦wheat 大麦barley 青稞highland barley高粱broomcorn (kaoliang )春卷Spring rolls 芋头Taro 山药yam 鱼翅shark fin黄花daylily 松花蛋皮蛋preserved eggs 春卷spring roll 肉馅饼minced pie 燕窝bird's nest糙米Brown rice 玉米corn 馅儿stuffing 开胃菜appetizer 面粉flour 燕麦oat牛排steak白薯甘薯sweet potato 里脊肉fillet 凉粉bean jelly 粟Chinese corn糯米江米sticky rice 肉丸子meat balls 枳橙citrange 点心(中式)dim sum 淀粉starch干果类(dry fruits):腰果Cashew nuts 花生peanut 无花果fig 榛子filbert hazel 栗子chestnut核桃walnut杏仁almond 果脯preserved fruit 芋头taro 葡萄干raisin cordial开心果pistachion 巴西果brazil nut菱角,荸荠water chestnut (和国内食用法不同,做坚果食用)酒水类(beverage):红酒red wine 白酒white wine 白兰地brandy 葡萄酒sherry <苏格兰>大麦酒barley-bree 汽水(软饮料)sparkling water soda (盐)汽水果汁juice 冰棒Ice-lolly 啤酒beer酸奶 yoghurt 特加酒vodka 鸡尾酒cocktail 豆奶soy milk 豆浆soybean milk七喜7 UP 麒麟(日本啤酒kirin)凉开水cold boiled water汉斯啤酒Hans beer 生啤酒draft beer浓缩果汁concentrated juice 冰镇啤酒iced(chilled ) beer 札幌(日本啤酒)Sapporo爱尔啤酒(美国)ale A级牛奶grand A milk 班图酒bantu beer 半干雪利dry sark参水牛奶blue milk 日本粗茶bancha 白啤酒white beer 咖啡伴侣coffee mate零食类(snack):薄荷糖mint 饼干cracker, 饼干biscuit 棒棒糖bonbon 茶tea (沏茶make the tea)话梅prune candied plum 锅巴rice crust 瓜子melon seed 冰棒(冰果)ice(frozen)sucker 冰淇凌ice cream 防腐剂preservative 圣代冰淇淋sundae 巧克力豆marble chocolate barley布丁pudding与食品有关的词语(some words about food):炸fired 炝quick boiled 烩braise (烩牛舌braised ox tongue)烤roast 饱嗝burp 饱了饱的full stuffed 解渴quench thirst (形容食物变坏spoil spoilage) preservative 防腐剂expiration date 产品有效期(形容酒品好:a good strong brew 绝味酿)中式西式食物中式早點:烧饼Clay oven rolls 油条Fried bread stick 韭菜盒Fried leek dumplings 水饺Boiled dumplings蒸饺Steamed dumplings 馒头Steamed buns 割包Steamed sandwich 饭团Rice and vegetable roll蛋饼Egg cakes 皮蛋100-year egg 咸鸭蛋Salted duck egg 豆浆Soybean milk饭类:稀饭Rice porridge 白饭Plain white rice 油饭Glutinous oil rice 糯米饭Glutinous rice卤肉饭Braised pork rice 蛋炒饭Fried rice with egg 地瓜粥Sweet potato congee 面类:馄饨面Wonton & noodles 刀削面Sliced noodles 麻辣面Spicy hot noodles 米粉Rice noodles麻酱面Sesame paste noodles 鴨肉面Duck with noodles 鱔魚面 Eel noodles乌龙面Seafood noodles 榨菜肉丝面Pork , pickled mustard green noodles 板条Flat noodles牡蛎细面Oyster thin noodles 炒米粉Fried rice noodles 冬粉Green bean noodle 汤类:鱼丸汤Fish ball soup 貢丸汤Meat ball soup 蛋花汤Egg & vegetable soup 蛤蜊汤Clams soup 牡蛎汤Oyster soup 紫菜汤Seaweed soup 酸辣汤Sweet & sour soup 馄饨汤Wonton soup 猪肠汤Pork intestine soup 肉羹汤Pork thick soup 鱿鱼汤Squid soup 花枝羹Squid thick soup 中餐:熊掌bear's paw 鹿脯~of deer 海参beche-de-mer; sea cucumber 海鳝sea sturgeon海蜇皮salted jelly fish 海带kelp,seaweed 鲍鱼abalone 鱼翅shark fin 干贝scallops龙虾 lobster 燕窝bird's nest 考乳猪roast suckling pig 猪脚pig's knuckle 腊肉preserved meat盐水鸭boiled salted duck 叉烧barbecued pork 香肠sausage 肉松fried pork flakes烤肉BAR-B-Q 荤菜meat diet 素菜vegetables 肉羹meat broth 地方菜local dish广东菜Cantonese cuisine 客饭set meal 咖喱饭curry rice 炒饭fried rice 白饭plain rice锅巴crispy rice 粥gruel, soft rice , porridge 打卤面—noodles with gravy 阳春面plain noodle砂锅casserole 火锅chafing dish,fire pot 肉包子meat bun 烧麦shao-mai 萝卜干dried turnip豆腐preserved bean curd 腐乳bean curd 豆豉fermented blank bean 酱瓜pickled cucumbers 皮蛋 preserved egg 咸鸭蛋salted duck egg西餐与日本料理:menu 菜单 French cuisine法国菜today's special 今日特餐chef's special 主厨特餐buffet 自助餐fast food 快餐specialty 招牌菜 continental cuisine 欧式西餐 aperitif 饭前酒dim sum 点心 French fires炸薯条 baked potato烘马铃薯 mashed potatoes 马铃薯泥omelette 简蛋卷pudding 布丁pastries 甜点 pickled vegetables 泡菜 kimchi 韩国泡菜crab meat 蟹肉 prawn 明虾conch 海螺escargots 田螺braised beef 炖牛肉bacon 熏肉poached egg 荷包蛋sunny side up 煎一面荷包蛋over 煎两面荷包蛋 fried egg 煎蛋over easy 煎半熟蛋 over hard 煎全熟蛋scramble eggs 炒蛋boiled egg 煮蛋 sashimi 生鱼片stone fire pot 石头火锅 sashi 日本竹筷sake 日本米酒 miso shiru 味噌汤roast meat 铁板烤肉。
美食英语知识点归纳
美食英语知识点归纳一、食材和菜品名称1. 食材名称:- Fruits (水果): apple (苹果), orange (橙子), banana (香蕉), strawberry (草莓), cherry (樱桃), pineapple (菠萝), watermelon (西瓜), grape (葡萄), lemon (柠檬), mango (芒果), etc.- Vegetables (蔬菜): tomato (番茄), lettuce (生菜), spinach (菠菜), carrot (胡萝卜), potato (土豆), onion (洋葱), broccoli (西兰花), cucumber (黄瓜), eggplant (茄子), etc.- Meat (肉类): beef (牛肉), pork (猪肉), chicken (鸡肉), lamb (羊肉), duck (鸭肉), fish (鱼), shrimp (虾), crab (蟹), lobster (龙虾), etc.- Seafood (海鲜): oyster (牡蛎), squid (鱿鱼), scallop (扇贝), octopus (章鱼), salmon (三文鱼), tuna (金枪鱼), etc.- Grains (谷物): rice (大米), wheat (小麦), corn (玉米), barley (大麦), oat (燕麦), etc.- Dairy products (乳制品): milk (牛奶), cheese (奶酪), yogurt (酸奶), butter (黄油), cream (奶油), etc.- Condiments (调味品): salt (盐), pepper (胡椒粉), sugar (糖), vinegar (醋), soy sauce (酱油), ketchup (番茄酱), mustard (芥末), mayonnaise (蛋黄酱), etc.2. 菜品名称:- Appetizers (开胃菜): salad (沙拉), soup (汤), bruschetta (意式烤面包片), spring rolls (春卷), dumplings (饺子), etc.- Main courses (主菜): steak (牛排), roast chicken (烤鸡), grilled fish (烤鱼), stir-fried vegetables (炒菜), pasta (意大利面), pizza (比萨饼), sushi (寿司), etc.- Side dishes (配菜): mashed potatoes (土豆泥), roasted vegetables (烤蔬菜), steamed rice (蒸饭), french fries (炸薯条), coleslaw (卷心菜沙拉), etc.- Desserts (甜点): cake (蛋糕), ice cream (冰淇淋), chocolate (巧克力), pie (派), pudding (布丁), cookies (饼干), etc.- Drinks (饮品): coffee (咖啡), tea (茶), juice (果汁), soda (苏打水), wine (葡萄酒), beer (啤酒), cocktail (鸡尾酒), etc.二、烹饪方法和口味1. 烹饪方法:- Boil (煮沸): boil water (煮沸水), boil pasta (煮意大利面)- Fry (炸): fry chicken (炸鸡), deep-fry french fries (油炸薯条)- Grill (烧烤): grill steak (烧烤牛排), barbecue (烧烤)- Steam (蒸): steam fish (蒸鱼), steam vegetables (蒸蔬菜)- Bake (烘烤): bake bread (烤面包), bake cake (烤蛋糕)- Roast (烤): roast chicken (烤鸡), roast vegetables (烤蔬菜)- Stir-fry (炒): stir-fry vegetables (炒菜), stir-fry noodles (炒面)- Saute (煎炒): saute onions (炒洋葱), saute mushrooms (煎蘑菇)2. 口味:- Spicy (辣的): spicy chicken (辣鸡肉), spicy noodles (辣面)- Sweet (甜的): sweet fruit salad (甜水果沙拉), sweet dessert (甜点)- Sour (酸的): sour soup (酸汤), sour candy (酸糖)- Salty (咸的): salty chips (咸薯片), salty popcorn (咸爆米花)- Bitter (苦的): bitter coffee (苦咖啡), bitter melon (苦瓜)- Savory (咸香的): savory chicken (咸香鸡肉), savory pie (咸香派)三、用餐礼仪和文化1. 餐桌上的用具:- Plate (盘子), bowl (碗), cup (杯子), glass (玻璃杯)- Knife (刀), fork (叉子), spoon (勺子), chopsticks (筷子)- Napkin (餐巾纸), tablecloth (桌布), placemat (餐垫)2. 用餐礼仪:- Sit up straight (坐直), keep elbows off the table (不要搁肘), chew with your mouth closed (闭嘴嚼), use utensils properly (正确使用餐具)- Say "please" and "thank you" (说“请”和“谢谢”), wait for others to start before eating (等待他人开始吃饭), don't talk with your mouth full (满口谈话), etc.3. 饮食文化:- Afternoon tea (下午茶): a traditional British custom of enjoying tea and cakes in the afternoon.- Dim sum (点心): a style of Chinese cuisine where small portions of food, such as dumplings and buns, are served in small bamboo steamers or on small plates.- Sushi (寿司): a traditional Japanese dish consisting of rice seasoned with vinegar and topped with raw or cooked fish, seafood, vegetables, or egg.- Barbecue (烧烤): a popular outdoor cooking method in many countries, where meat, fish, and vegetables are cooked over an open flame or hot coals.四、食物偏好和特殊饮食习惯1. 食物偏好:- Vegetarian (素食者): someone who doesn't eat meat or animal products.- Vegan (纯素食者): someone who doesn't eat any animal products, including meat, dairy, and eggs.- Gluten-free (无麸质): someone who avoids consuming gluten, a protein foundin wheat, barley, and rye.- Lactose intolerant (乳糖不耐受): someone who can't digest lactose, the sugar found in milk and dairy products.- Allergic to peanuts (对花生过敏): someone who has a severe allergic reaction to peanuts.2. 特殊饮食习惯:- Ramadan (斋月): a month-long Islamic fasting period during which Muslims refrain from eating or drinking between sunrise and sunset.- Kosher (犹太食谱): a set of dietary laws followed by Jewish people that specify certain foods and preparation methods that are considered "kosher" and permitted to be eaten.- Halal : a set of dietary laws followed by Muslims that specify certain foods and preparation methods that are considered "halal" and permissible to be eaten according to Islamic dietary guidelines.以上是关于美食英语知识点的归纳,涵盖了食材和菜品名称、烹饪方法和口味、用餐礼仪和文化、食物偏好和特殊饮食习惯等方面。
英语作文介绍食物万能模板
英语作文介绍食物万能模板The All-Purpose Food: A Versatile Ingredient in Every Culture。
Food is an essential part of human life, and it comes in many different forms and flavors. From the savory and spicy dishes of Asia to the hearty and comforting meals of Europe, food is a universal language that brings people together. One thing that many cultures have in common is the use of a versatile ingredient that can be found in almost every cuisine: the all-purpose food.The all-purpose food is a staple in many dishes around the world, and its versatility makes it a favorite among chefs and home cooks alike. Whether it's used as a base for soups and stews, a filling for sandwiches and wraps, or a topping for salads and pizzas, the all-purpose food can be adapted to suit any taste or dietary preference.In Asian cuisine, the all-purpose food is often used in stir-fries, noodle dishes, and sushi rolls. Its mild flavor and ability to absorb the flavors of other ingredients make it a popular choice for adding protein to vegetarian and vegan dishes. In Indian cuisine, it is used in curries, biryanis, and kebabs, adding a rich and creamy texture to the dish.In European cuisine, the all-purpose food is a key ingredient in many classic dishes such as lasagna, moussaka, and shepherd's pie. Its savory flavor and meaty texture make it a popular choice for adding depth and richness to traditional recipes. In Mediterranean cuisine, it is often grilled or roasted and served with a variety of vegetables and sauces, creating a hearty and satisfying meal.In American cuisine, the all-purpose food is used in a wide range of dishes, from burgers and meatloaf to tacos and chili. Its versatility and affordability make it a popular choice for feeding large families and catering to different tastes and preferences. In Mexican cuisine, it is used in dishes such as enchiladas, burritos, and tamales, adding a savory and spicy kick to the meal.No matter where you go in the world, you are likely to find the all-purpose food being used in a variety of dishes. Its versatility, affordability, and nutritional value makeit a popular choice for people of all ages and backgrounds. Whether you are looking for a quick and easy meal or a gourmet feast, the all-purpose food has something to offer everyone.In conclusion, the all-purpose food is a versatile ingredient that can be found in almost every cuisine around the world. Its ability to adapt to different flavors and cooking methods makes it a favorite among chefs and home cooks alike. Whether you are looking for a quick and easy meal or a gourmet feast, the all-purpose food has something to offer everyone. So next time you are in the kitchen, consider using the all-purpose food to add a delicious and nutritious touch to your meal.。
日常食物的英文表达全
枇杷 loquat 柑橘 tangerine 莲雾 wax-apple 番石榴 guava南瓜(倭瓜) pumpkin cushaw 甜玉米 Sweet corn 牛肉 beef 猪肉 pork 羊肉 mutton 羔羊肉 lamb 鸡肉 chicken 生菜 lettuce 胡萝卜 carrot 所有日常食物的英文翻译,你说对了吗? 一、水果类 火龙果 pitaya 西红柿 tomato 菠萝 pineapple 西瓜 watermelon 香蕉 banana 柚子 shaddock 橙子 orange 苹果 apple 柠檬 lemon 樱桃 cherry 桃子 peach 梨 pear 枣 Chinese date 椰子 coconut 草莓 strawberry 树莓 raspberry 蓝莓 blueberry 黑莓 blackberry 葡萄 grape 甘蔗 sugar cane 芒果 mango 木瓜 pawpaw 杏子 apricot 油桃 nectarine 柿子 persimmon 石榴 pomegranate 榴莲 jackfruit 槟榔果 areca nut 苦 橙 bitter orange 猕猴桃 kiwi fruit or Chinese gooseberry 金橘 cumquat 蟠桃 flat peach 荔枝 litchi 青梅 greengage 山楂果 haw 水蜜桃 honey peach 香瓜,甜瓜 musk melon 李子 plum 杨梅 waxberry red bayberry 桂圆 longan 沙果 crab apple 杨桃 starfruit、肉、蔬菜类:白菜 Chinese cabbage 卷心菜 cabbage 萝卜 radish 韭菜 leek 木耳 agarics 豌豆 pea 马铃薯(土豆) potato 黄瓜 cucumber 苦瓜 balsam pear 秋葵 okra 洋葱 onion 芹菜 celery芹菜杆 celery sticks 地瓜 sweet potato 蘑菇 mushroom 橄榄 olive菠菜spinach 冬瓜(Chinese )wax gourd 莲藕lotus root 紫菜laver肘子pork joint 茴香fennel 鲤鱼carp咸猪肉bacon金针蘑needle mushroom 扁豆lentil 槟榔areca 牛蒡great burdock水萝卜summer radish 竹笋bamboo shoot艾蒿Chinese mugwort绿豆mung bean毛豆green soy bean 瘦肉lean meat肥肉speck 黄花菜day lily (day lily bud )豆芽菜bean sprout油菜cole rape 茄子eggplant 香菜caraway 枇杷loquat青椒green pepper 四季豆garden bean 银耳silvery fungi 腱子肉tendon丝瓜towel gourd三、海鲜类( sea food ):虾仁Peeled Prawns 龙虾lobster 小龙虾crayfish (退缩者)蟹crab蟹足crab claws 小虾(虾米)shrimp 对虾、大虾prawn(烤)鱿鱼(toast )squid 海参sea cucumber 扇贝scallop鲍鱼sea-ear abalone 小贝肉cockles 牡蛎oyster 鱼鳞scale海蜇jellyfish 海龟turtle 蚬蛤clam 鲅鱼culter 鲳鱼butterfish 虾籽shrimp egg 鲢鱼银鲤鱼chub silver carp 黄花鱼yellow croaker四、调料类(seasonings ):醋vinegar 酱油soy 盐salt 加碘盐iodized salt 糖sugar 白糖refined sugar 酱soy sauce 沙拉salad 辣椒hot (red )pepper胡椒(black)pepper 花椒wild pepper Chinese prickly ash powder色拉油salad oil 调料fixing sauce seasoning 砂糖granulated sugar红糖brown sugar 冰糖Rock Sugar 芝麻Sesame 芝麻酱Sesame paste 芝麻油Sesame oil 咖喱粉curry 番茄酱(汁)ketchup redeye香草精 vanilla extract( 甜点必备 ) 面粉 flour 洋葱 onion三文治 sandwich米饭 rice 粥 congee ( rice soup ) 汤 soup 饺子 dumpling 面条 noodle 比萨饼 pizza 方便面 instant noodle 香肠 sausage 面包 bread 黄油(白塔油)butter 茶叶蛋Tea eggs 油菜 rape 饼干 cookies 咸菜(泡菜) pickle 馒头steamed bread 饼(蛋糕) cake 汉堡 hamburger 火腿 ham 奶酪 cheese 馄饨皮 wonton skin 高筋面粉 Strong flour 小麦 wheat大麦 barley青稞 highland barley 高粱 broomcorn ( kaoliang ) 春卷 Spring rolls 芋头 Taro 山药yam 鱼翅 shark fin 黄花 daylily辣根 horseradish 葱 shallot ( Spring onions ) 姜 ginger 蒜 garlic 料酒 cooking wine 蚝油 oyster sauce 枸杞(枇杷 ,欧查果 ) medlar 八角 aniseed 酵母粉 yeast barm Yellow pepper 黄椒 肉桂 cinnamon ( 在美国十分受欢迎,很多事物都有肉桂料 ) 黄油 butter五、主食类( staple food ):皮蛋preserved eggs 春卷糯米江米sticky rice 燕窝bird's nest 粟Chinese corn肉馅饼minced pie 糙米Brown ricespring roll玉米corn 馅儿stuffing 开胃菜appetizer 面粉flour 燕麦oat白薯甘薯sweet potato 牛排steak 里脊肉fillet 凉粉bean jelly肉丸子meat balls 枳橙citrange 点心(中式)dim sum淀粉starch 蛋挞egg tart六、干果类腰果Cashew nuts 花生peanut 无花果fig 榛子filbert hazel啤酒 beer 酸奶 yoghurt 豆奶 soy milk 豆浆 soybean milk 凉开水 cold boiled water 浓缩果汁 concentrated juice 札幌(日本啤酒) Sapporo A 级牛奶grand A milk伏特加酒 vodka 鸡尾酒 cocktail 七喜 7 UP 麒麟(日本啤酒 kirin ) 汉斯啤酒 Hans beer 冰镇啤酒 iced (chilled ) beer 爱尔啤酒(美国) ale班图酒 bantu beer 薄荷糖 cracker饼干 biscuit 棒棒糖 bonbon 茶 tea 话梅 prune candied plum 锅巴 rice crust 瓜子 melon seed 冰棒(冰果) ice (frozen ) sucker冰淇凌 ice cream 防腐剂 preservative 圣代冰淇淋 sundae 栗子 chestnut 核桃 walnut 杏仁 almond 果脯 preserved fruit芋头 taro 葡萄干 raisin cordial 开心果 pistachion 巴西果 brazil nut 菱角,荸荠 water chestnut ( 和国内食用法不同,做坚果食用 )七、酒水类( beverage ):红酒 red wine 白酒 white wine 白兰地 brandy 葡萄酒 sherry汽水(软饮料 ) soda (盐)汽水 sparkling water 果汁 juice 冰棒 Ice-lolly半干雪利 dry sark 参水牛奶 blue milk 日本粗茶 bancha生啤酒 draft beer白啤酒 white beer <苏格兰 > 大麦酒 barley-bree 咖啡伴侣 coffee mate八、零食类( snack )巧克力豆 marble chocolate barley 布丁 pudding九、与食品有关的词语( some words about food ) :烤roast 炸fired 炝quick boiled 烩braise (烩牛舌braised ox tongue )饱嗝burp 饱了饱的full stuffed 解渴quench thirst 防腐剂preservative 产品有效期expiration date十、中式早點:烧饼Clay oven rolls 油条Fried bread stick 韭菜盒Fried leek dumplings 水饺Boiled dumplings 蒸饺Steamed dumplings 馒头Steamed buns 割包Steamed sandwich 饭团Rice and vegetable roll蛋饼Egg cakes 皮蛋100-year egg 咸鸭蛋Salted duck egg豆浆Soybean milk 稀饭Rice porridge 白饭Plain white rice油饭Glutinous oil rice 糯米饭Glutinous rice 卤肉饭Braised pork rice蛋炒饭Fried rice with egg 地瓜粥Sweet potato congee 馄饨面Wonton & noodles 刀削面Sliced noodles 麻辣面Spicy hot noodles 麻酱面Sesame paste noodles 鴨肉面Duck with noodles鱔魚面Eel noodles 乌龙面Seafood noodles榨菜肉丝面Pork , pickled mustard green noodles牡蛎细面Oyster thin noodles 板条Flat noodles 米粉Rice noodles 炒米粉Fried rice noodles 冬粉Green bean noodle鱼丸汤Fish ball soup 貢丸汤Meat ball soup 蛋花汤Egg & vegetable soup 蛤蜊汤Clams soup 牡蛎汤Oyster soup 紫菜汤Seaweed soup酸辣汤Sweet & sour soup 馄饨汤Wonton soup 猪肠汤Pork intestine soup 肉羹汤Pork thick soup 鱿鱼汤Squid soup 花枝羹Squid thick soup腊肉barbecued pork 叉烧sausage 香肠fried pork flakes meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 广东菜 set meal 客饭 curry rice 咖喱饭specialty 招牌菜 mashed potatoes 马铃薯泥 omelette 简蛋卷 pudding 布丁pastries 甜点pickled vegetables 泡菜 kimchi 韩国泡菜 crab meat 蟹肉 fried rice 炒饭 plain rice 白饭 crispy rice 锅巴 gruel, soft rice , porridge 粥 noodles with gravy 打卤面plain noodle 阳春面 casserole 砂锅 chafing dish,fire pot 火锅meat bun 肉包子 shao-mai 烧麦 preserved bean curd 腐乳 bean curd 豆腐 fermented blank bean 豆豉 pickled cucumbers 酱瓜 preserved egg 皮蛋 salted duck egg 咸鸭蛋driedturnip 萝卜干 十一、西餐与日本料理:menu 菜单 French cuisine 法国菜 today's special 今日特餐 chef's special 主厨特餐 buffet 自助餐 fast food 快餐continental cuisine 欧式西餐 aperitif 饭前酒dim sum 点心French fires 炸薯条 baked potato 烘马铃薯prawn 明虾 conch 海螺 escargots 田螺braised beef 炖牛肉 bacon 熏肉 poached egg 荷包蛋 sunny side up 煎一面荷包蛋 over 煎两面荷包蛋 fried egg 煎蛋 over easy 煎半熟蛋 over hard 煎全熟蛋 scramble eggs 炒蛋 boiled egg 煮蛋 stone fire pot 石头火锅 sashi 日本竹筷 sake 日本米酒 miso shiru 味噌汤 roast meat 铁板烤肉sashimi 生鱼片 butter 奶油。
中国传统食物介绍英文版
中国传统食物介绍英文版Traditional Chinese Food IntroductionChina is known for its rich and diverse cuisine, with a long history and unique regional flavors. Traditional Chinese food is not only tasty but also reflects the country's culture, customs, and beliefs. In this article, we will introduce some popular traditional Chinese dishes that are enjoyed by people both in China and around the world.1. Peking DuckPeking Duck is a famous Chinese dish that originated in Beijing during the Imperial Era. It is known for its thin,crispy skin, and tender, succulent meat. The duck is first marinated with a mixture of spices and then roasted in a special oven. The skin is carved into thin slices and served with pancakes, scallions, and hoisin sauce. It is a must-try dish for anyone visiting Beijing.2. Kung Pao Chicken3. DumplingsDumplings are a staple in Chinese cuisine and are enjoyedall year round, especially during the Lunar New Year. They are small parcels of dough filled with a variety of savory or sweet fillings, such as pork, chicken, vegetables, or red bean paste. Dumplings can be boiled, steamed, or pan-fried, and are oftenserved with soy sauce or vinegar for dipping. Dumplings symbolize prosperity and good luck in Chinese culture.4. Hot Pot5. Dim SumDim Sum is a traditional Chinese meal that is typically eaten for brunch or lunch. It consists of a variety of bite-sized portions of food, such as dumplings, buns, rolls, and desserts. Dim Sum is usually served in small steamer baskets or on small plates, and diners can choose from a wide selection of dishes being pushed around on trolleys or ordered from a menu. Dim Sum is a popular choice for families and friends to gather and share a leisurely meal.6. Sweet and Sour Pork7. Mapo TofuIn conclusion, Chinese cuisine offers a wide variety of traditional dishes that are worth exploring and tasting. Whether you are a fan of spicy, sweet, or savory flavors, there is something for everyone in Chinese food. From Peking Duck to Mapo Tofu, these dishes not only satisfy your taste buds but also provide a glimpse into the rich culinary heritage of China.。
几乎所有食物的英文
几乎所有食物的英文shaddock(pomelo);橙子orange;苹果apple;柠檬lemon;樱桃cherry;桃子peach;梨pear;枣Chinese date(去核枣pitted date);椰子coconut;草莓strawberry;树莓raspberry;蓝莓blueberry;黑莓blackberry;葡萄grape;甘蔗sugar cane;芒果mango;木瓜pawpaw或者papaya;杏子apricot;油桃nectarine;柿子persimmon;石榴pomegranate;榴莲jackfruit;槟榔果areca nut;西班牙产苦橙bitter orange;猕猴桃kiwi fruit or Chinese gooseberry;金橘cumquat;蟠桃flat peach;荔枝litchi;青梅greengage;山楂果haw;水蜜桃honey peach;香瓜、甜瓜musk melon;李子plum;杨梅waxberry red bayberry;桂圆longan;沙果crab apple;杨桃starfruit;枇杷loquat;柑橘tangerine;莲雾wax-apple;番石榴guava肉、蔬菜类南瓜(倭瓜)pumpkin cushaw;甜玉米Sweet corn;牛肉beef;猪肉pork;羊肉mutton;羔羊肉lamb;鸡肉chicken;生菜、莴苣lettuce;白菜Chinese cabbage(celery cabbage);甘蓝、卷心菜cabbage;萝卜radish;胡萝卜carrot;韭菜leek;木耳agarics;豌豆pea;马铃薯(土豆)potato;黄瓜cucumber;苦瓜balsam pear;秋葵okra;洋葱onion;芹菜celery;芹菜杆celery sticks;地瓜sweet potato;蘑菇mushroom;橄榄olive;菠菜spinach;冬瓜(Chinese)wax gourd;莲藕lotus root;紫菜laver;油菜cole rape;茄子eggplant;香菜caraway;枇杷loquat;青椒green pepper;四季豆、青刀豆garden bean;银耳silvery fungi;腱子肉tendon;肘子pork joint;茴香fennel (茴香油fennel oil 药用);鲤鱼carp;咸猪肉bacon;金针蘑needle mushroom;扁豆lentil;槟榔areca;牛蒡great burdock;水萝卜summer radish;竹笋bamboo shoot;艾蒿Chinese mugwort;绿豆mung bean;毛豆green soy bean;瘦肉lean meat;肥肉speck;黄花菜day lily(day lily bud);豆芽菜bean sprout;丝瓜towel gourd (注:在美国丝瓜或用来做丝瓜茎loofah洗澡的,不是食用的)海鲜类虾仁Peeled Prawns;龙虾lobster;小龙虾crayfish;蟹crab;蟹足crab claws;小虾shrimp;对虾、大虾prawn;(烤)鱿鱼(toast)squid;海参sea cucumber;扇贝scallop;鲍鱼sea-ear abalone;小贝肉cockles;牡蛎oyster;鱼鳞scale;海蜇jellyfish;鳖、海龟turtle;蚬、蛤clam;鲅鱼culter;鲳鱼butterfish;虾籽shrimp egg;鲢鱼、银鲤鱼chub silver carp;黄花鱼yellow croaker调料类醋vinegar 酱油soy 盐salt 加碘盐iodized salt 糖sugar 白糖refined sugar 酱soy sauce 沙拉salad 辣椒hot(red)pepper 胡椒(black)pepper 花椒wild pepper Chinese prickly ash powder 色拉油salad oil 调料fixing sauce seasoning 砂糖granulated sugar 红糖brown sugar 冰糖Rock Sugar 芝麻Sesame 芝麻酱Sesame paste 芝麻油Sesame oil 咖喱粉curry 番茄酱(汁)ketchup redeye 辣根horseradish 葱shallot (Spring onions)姜ginger 蒜garlic 料酒cooking wine 蚝油oyster sauce 枸杞(枇杷,欧查果)medlar 八角aniseed 酵母粉yeast barm Yellow pepper 黄椒肉桂cinnamon (在美国十分受欢迎,很多事物都有肉桂料) 黄油butter 香草精vanilla extract(甜点必备) 面粉flour 洋葱onion主食类三文治sandwich 米饭rice 粥congee (rice soup)汤soup 饺子dumpling 面条noodle 比萨饼pizza 方便面instant noodle 香肠sausage 面包bread 黄油(白塔油)butter 茶叶蛋Tea eggs 油菜rape 饼干cookies 咸菜(泡菜)pickle 馒头steamed bread 饼(蛋糕)cake 汉堡hamburger 火腿ham 奶酪cheese 馄饨皮wonton skin 高筋面粉Strong flour 小麦wheat 大麦barley 青稞highland barley 高粱broomcorn (kaoliang )春卷Spring rolls 芋头Taro 山药yam 鱼翅shark fin 黄花daylily 松花蛋皮蛋preserved eggs 春卷spring roll 肉馅饼minced pie 糙米Brown rice 玉米corn 馅儿stuffing 开胃菜appetizer 面粉flour 燕麦oat 白薯甘薯sweet potato牛排steak 里脊肉fillet 凉粉bean jelly 糯米江米sticky ricerice 燕窝bird's nest 粟Chinese corn 肉丸子meat balls 枳橙citrange 点心(中式)dim sum 淀粉starch 蛋挞egg tart干果类腰果Cashew nuts 花生peanut 无花果fig 榛子filbert hazel 栗子chestnut 核桃walnut 杏仁almond 果脯preserved fruit 芋头taro 葡萄干raisin cordial 开心果pistachion 巴西果brazil nut 菱角,荸荠water chestnut (和国内食用法不同,做坚果食用)酒水类红酒red wine 白酒white wine 白兰地brandy 葡萄酒sherry 汽水(软饮料) soda (盐)汽水sparkling water 果汁juice 冰棒Ice-lolly 啤酒beer 酸奶yoghurt 伏特加酒vodka 鸡尾酒cocktail 豆奶soy milk 豆浆soybean milk 七喜7 UP 麒麟(日本啤酒kirin)凉开水cold boiled water 汉斯啤酒Hans beer浓缩果汁concentrated juice 冰镇啤酒iced(chilled ) beer 札幌(日本啤酒)Sapporo 爱尔啤酒(美国)ale A级牛奶grand A milk 班图酒bantu beer 半干雪利dry sark 参水牛奶blue milk 日本粗茶bancha 生啤酒draft beer 白啤酒white beer <苏格兰>大麦酒barley-bree 咖啡伴侣coffee mate零食类薄荷糖cracker饼干, biscuit饼干, 棒棒糖bonbon 茶tea (沏茶make the tea)话梅prune candied plum 锅巴rice crust 瓜子melon seed 冰棒(冰果)ice(frozen)sucker 冰淇凌ice cream 防腐剂preservative 圣代冰淇淋sundae 巧克力豆marble chocolate barley 布丁pudding中餐薄荷糖cracker饼干, biscuit饼干, 棒棒糖bonbon 茶tea (沏茶make the tea)话梅prune candied plum 锅巴rice crust 瓜子melon seed 冰棒(冰果)ice(frozen)sucker 冰淇凌ice cream 防腐剂preservative 圣代冰淇淋sundae 巧克力豆marble chocolate barley 布丁pudding烧饼Clay oven rolls 油条Fried bread stick 韭菜盒Fried leek dumplings 水饺Boiled dumplings 蒸饺Steamed dumplings 馒头Steamed buns 割包Steamed sandwich 饭团Rice and vegetable roll 蛋饼Egg cakes 皮蛋100-year egg 咸鸭蛋Salted duck egg 豆浆Soybean milk饭类稀饭Rice porridge 白饭Plain white rice 油饭Glutinous oil rice 糯米饭Glutinous rice 卤肉饭Braised pork rice 蛋炒饭Fried rice with egg 地瓜粥Sweet potato congee客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice面类馄饨面Wonton & noodles 刀削面Sliced noodles 麻辣面Spicy hot noodles麻酱面Sesame paste noodles 鴨肉面Duck with noodles 鱔魚面Eel noodles 乌龙面Seafood noodles 榨菜肉丝面Pork , pickled mustard green noodles 牡蛎细面Oyster thin noodles 板条Flat noodles 米粉Rice noodles 炒米粉Fried rice noodles 冬粉Green bean noodle汤类鱼丸汤Fish ball soup 貢丸汤Meat ball soup 蛋花汤Egg & vegetable soup 蛤蜊汤Clams soup 牡蛎汤Oyster soup 紫菜汤Seaweed soup 酸辣汤Sweet & sour soup 馄饨汤Wonton soup 猪肠汤Pork intestine soup 肉羹汤Pork thick soup 鱿鱼汤Squid soup 花枝羹Squid thick soup西餐与日料French cuisine法国菜today's special 今日特餐chef's special 主厨特餐buffet 自助餐fast food 快餐specialty 招牌菜continental cuisine 欧式西餐aperitif 饭前酒dim sum 点心French fires炸薯条baked potato烘马铃薯mashed potatoes马铃薯泥omelette 简蛋卷pudding 布丁pastries 甜点pickled vegetables 泡菜kimchi 韩国泡菜crab meat 蟹肉prawn 明虾conch 海螺escargots 田螺braised beef 炖牛肉bacon 熏肉poached egg 荷包蛋sunny side up 煎一面荷包蛋over 煎两面荷包蛋fried egg 煎蛋over easy 煎半熟蛋over hard 煎全熟蛋scramble eggs 炒蛋boiled egg 煮蛋stone fire pot 石头火锅sashi 日本竹筷sake 日本米酒miso shiru 味噌汤roast meat 铁板烤肉sashimi 生鱼片butter 奶油。
涵盖几乎所有食品的英文表达~~~~吃遍英语
几乎全面的食品英文总结(吃遍英文单词)分享作者:静山流水已被分享26次评论(0)复制链接分享转载举报水果类(fruits):西红柿 tomato 菠萝 pineapple 西瓜watermelon 香蕉banana 柚子 shaddock (pomelo)橙子orange 苹果apple 柠檬lemon 樱桃 cherry 桃子peach 梨pear 枣Chinese date (去核枣 pitted date )椰子coconut 草莓strawberry 树莓 raspberry 蓝莓 blueberry 黑莓 blackberry 葡萄 grape甘蔗 sugar cane 芒果 mango 木瓜 pawpaw或者papaya 杏子 apricot 油桃nectarine 柿子persimmon 石榴pomegranate 榴莲 jackfruit 槟榔果 areca nut (西班牙产苦橙)bitter orange 猕猴桃 kiwi fruit or Chinese gooseberry 金橘cumquat 蟠桃 flat peach 荔枝 litchi 青梅greengage 山楂果 haw 水蜜桃honey peach 香瓜,甜瓜 musk melon 李子plum 杨梅 waxberry red bayberry 桂圆 longan 沙果 crab apple 杨桃starfruit 枇杷 loquat 柑橘 tangerine 莲雾wax-apple 番石榴 guava肉、蔬菜类(livestock家畜):南瓜(倭瓜) pumpkin cushaw 甜玉米 Sweet corn 牛肉beef 猪肉pork 羊肉mutton 羔羊肉lamb 鸡肉chicken 生菜莴苣lettuce 白菜 Chinese cabbage (celery cabbage)(甘蓝)卷心菜 cabbage 萝卜 radish 胡萝卜 carrot 韭菜leek 木耳 agarics 豌豆 pea 马铃薯(土豆) potato 黄瓜 cucumber 苦瓜balsam pear 秋葵 okra 洋葱 onion 芹菜 celery 芹菜杆 celery sticks 地瓜sweet potato 蘑菇 mushroom 橄榄 olive 菠菜spinach 冬瓜(Chinese)wax gourd 莲藕 lotus root 紫菜 laver 油菜 cole rape 茄子 eggplant 香菜caraway 枇杷loquat 青椒 green pepper 四季豆青刀豆 garden bean 银耳silvery fungi 腱子肉tendon 肘子 pork joint 茴香fennel(茴香油fennel oil 药用)鲤鱼carp 咸猪肉bacon 金针蘑 needle mushroom 扁豆 lentil 槟榔 areca 牛蒡great burdock 水萝卜 summer radish 竹笋 bamboo shoot 艾蒿Chinese mugwort 绿豆mung bean 毛豆green soy bean 瘦肉 lean meat 肥肉speck 黄花菜 day lily (day lily bud)豆芽菜 bean sprout 丝瓜 towel gourd (注:在美国丝瓜或用来做丝瓜茎loofah洗澡的,不是食用的)海鲜类(sea food):虾仁 Peeled Prawns 龙虾 lobster 小龙虾 crayfish(退缩者)蟹 crab 蟹足crab claws 小虾(虾米) shrimp 对虾、大虾 prawn (烤)鱿鱼(toast)squid 海参 sea cucumber 扇贝 scallop 鲍鱼 sea-ear abalone 小贝肉cockles 牡蛎oyster 鱼鳞scale 海蜇jellyfish鳖海龟turtle 蚬蛤 clam 鲅鱼culter 鲳鱼 butterfish 虾籽 shrimp egg 鲢鱼银鲤鱼chub silver carp 黄花鱼 yellow croaker调料类(seasonings):醋 vinegar 酱油 soy 盐 salt 加碘盐 iodized salt 糖 sugar 白糖 refined sugar 酱 soy sauce 沙拉 salad 辣椒 hot(red)pepper 胡椒(black)pepper 花椒wild pepper Chinese prickly ash powder 色拉油salad oil 调料 fixing sauce seasoning 砂糖 granulated sugar 红糖 brown sugar 冰糖 Rock Sugar 芝麻 Sesame 芝麻酱 Sesame paste 芝麻油 Sesame oil 咖喱粉curry 番茄酱(汁) ketchup redeye 辣根horseradish 葱 shallot (Spring onions)姜ginger 蒜 garlic 料酒 cooking wine 蚝油oyster sauce 枸杞(枇杷,欧查果) medlar 八角aniseed 酵母粉yeast barm Yellow pepper 黄椒肉桂cinnamon (在美国十分受欢迎,很多事物都有肉桂料) 黄油 butter 香草精vanilla extract(甜点必备) 面粉 flour 洋葱 onion主食类(staple food):三文治 sandwich 米饭rice 粥 congee (rice soup)汤 soup 饺子dumpling 面条 noodle 比萨饼 pizza 方便面 instant noodle 香肠 sausage 面包bread 黄油(白塔油)butter 茶叶蛋 Tea eggs 油菜 rape 饼干 cookies 咸菜(泡菜)pickle 馒头 steamed bread 饼(蛋糕)cake 汉堡 hamburger 火腿ham 奶酪 cheese 馄饨皮 wonton skin 高筋面粉 Strong flour 小麦wheat 大麦barley 青稞highland barley 高粱broomcorn (kaoliang )春卷Spring rolls 芋头 Taro 山药yam 鱼翅 shark fin 黄花 daylily 松花蛋皮蛋preserved eggs 春卷 spring roll 肉馅饼minced pie 糙米 Brown rice 玉米corn 馅儿 stuffing 开胃菜 appetizer 面粉 flour 燕麦 oat 白薯甘薯sweet potato牛排 steak 里脊肉 fillet 凉粉 bean jelly 糯米江米 sticky rice 燕窝 bird's nest 粟 Chinese corn 肉丸子 meat balls 枳橙citrange 点心(中式)dim sum 淀粉starch 蛋挞 egg tart(dry fruits)干果类:腰果 Cashew nuts 花生 peanut 无花果fig 榛子filbert hazel 栗子chestnut 核桃 walnut 杏仁almond 果脯 preserved fruit 芋头taro 葡萄干raisin cordial 开心果 pistachion 巴西果 brazil nut 菱角,荸荠 water chestnut (和国内食用法不同,做坚果食用)酒水类(beverage):红酒 red wine 白酒 white wine 白兰地 brandy 葡萄酒 sherry 汽水(软饮料) soda (盐)汽水sparkling water 果汁juice 冰棒 Ice-lolly 啤酒beer 酸奶 yoghurt 伏特加酒vodka 鸡尾酒cocktail 豆奶 soy milk 豆浆soybean milk 七喜 7 UP 麒麟(日本啤酒kirin)凉开水 cold boiled water 汉斯啤酒 Hans beer 浓缩果汁 concentrated juice 冰镇啤酒 iced(chilled ) beer 札幌(日本啤酒)Sapporo 爱尔啤酒(美国)ale A级牛奶 grand A milk 班图酒bantu beer 半干雪利 dry sark 参水牛奶 blue milk 日本粗茶 bancha 生啤酒 draft beer 白啤酒 white beer <苏格兰>大麦酒barley-bree 咖啡伴侣coffee mate零食类(snack):mint 薄荷糖 cracker饼干, biscuit饼干, 棒棒糖bonbon 茶tea (沏茶 make the tea)话梅prune candied plum 锅巴 rice crust 瓜子 melon seed 冰棒(冰果) ice(frozen) sucker 冰淇凌ice cream 防腐剂preservative 圣代冰淇淋 sundae 巧克力豆 marble chocolate barley 布丁pudding与食品有关的词语(some words about food):炸 fired 炝 quick boiled 烩 braise (烩牛舌 braised ox tongue)烤 roast 饱嗝 burp 饱了饱的 full stuffed 解渴quench thirst (形容食物变坏spoil spoilage) preservative 防腐剂 expiration date 产品有效期(形容酒品好:a good strong brew 绝味酿)应各位要求补充的中式西式食物中式早點:烧饼Clay oven rolls 油条Fried bread stick 韭菜盒Fried leek dumplings水饺Boiled dumplings 蒸饺Steamed dumplings 馒头Steamed buns 割包Steamed sandwich 饭团Rice and vegetable roll蛋饼Egg cakes 皮蛋100-year egg 咸鸭蛋Salted duckegg豆浆Soybean milk饭类:稀饭Rice porridge 白饭Plain white rice 油饭 Glutinous oilrice糯米饭Glutinous rice 卤肉饭Braised pork rice 蛋炒饭Fried rice with egg地瓜粥Sweet potato congee面类:馄饨面 Wonton & noodles 刀削面 Sliced noodles 麻辣面Spicy hot noodles 麻酱面Sesame paste noodles 鴨肉面 Duck with noodles 鱔魚面 Eel noodles乌龙面Seafood noodles 榨菜肉丝面Pork , pickled mustard green noodles牡蛎细面Oyster thin noodles 板条Flat noodles 米粉 Rice noodles 炒米粉Fried rice noodles 冬粉Green bean noodle汤类:鱼丸汤Fish ball soup 貢丸汤Meat ball soup 蛋花汤Egg & vegetable soup 蛤蜊汤Clams soup 牡蛎汤Oyster soup 紫菜汤Seaweed soup 酸辣汤Sweet & sour soup 馄饨汤Wonton soup 猪肠汤Pork intestine soup 肉羹汤Pork thick soup 鱿鱼汤 Squid soup 花枝羹Squid thick soup中餐:bear's paw 熊掌 * of deer 鹿脯 beche-de-mer; sea cucumber 海参sea sturgeon 海鳝 salted jelly fish 海蜇皮kelp,seaweed 海带 abalone鲍鱼shark fin鱼翅scallops干贝lobster龙虾 bird's nest 燕窝 roast suckling pig 考乳猪pig's knuckle 猪脚 boiled salted duck 盐水鸭 preserved meat腊肉 barbecued pork 叉烧 sausage 香肠 fried pork flakes 肉松 BAR-B-Q 烤肉meat diet 荤菜 vegetables 素菜 meat broth 肉羹 local dish 地方菜Cantonese cuisine 广东菜 set meal 客饭 curry rice 咖喱饭fried rice 炒饭 plain rice 白饭 crispy rice 锅巴gruel, soft rice , porridge 粥—noodles with gravy 打卤面plain noodle 阳春面 casserole 砂锅 chafing dish,fire pot火锅 meat bun 肉包子shao-mai烧麦preserved bean curd 腐乳bean curd豆腐fermented blank bean 豆豉 pickled cucumbers 酱瓜preserved egg 皮蛋 salted duck egg 咸鸭蛋 dried turnip 萝卜干西餐与日本料理:menu 菜单French cuisine法国菜 today's special 今日特餐 chef's special 主厨特餐 buffet 自助餐 fast food 快餐 specialty 招牌菜 continental cuisine 欧式西餐 aperitif 饭前酒 dim sum 点心 French fires炸薯条baked potato烘马铃薯 mashed potatoes马铃薯泥omelette 简蛋卷 pudding 布丁pastries 甜点 pickled vegetables 泡菜 kimchi 韩国泡菜 crab meat 蟹肉prawn 明虾 conch 海螺 escargots 田螺braised beef 炖牛肉 bacon 熏肉poached egg 荷包蛋 sunny side up 煎一面荷包蛋 over 煎两面荷包蛋 fried egg 煎蛋over easy 煎半熟蛋 over hard 煎全熟蛋 scramble eggs 炒蛋boiled egg 煮蛋 stone fire pot 石头火锅 sashi 日本竹筷 sake 日本米酒miso shiru 味噌汤 roast meat 铁板烤肉 sashimi 生鱼片 butter 奶油。
关于食物的英文介绍
关于食物的英文介绍Title: The Culinary Tapestry: A Cultural Journey Through the World of FoodThe art of gastronomy transcends mere sustenance, offering a window into the soul of cultures across the globe. This essay delves into the rich tapestry of food, exploring its role in shaping identities, fostering community, and reflecting the mosaic of human history. It is a culinary journey that meanders through the spice-laden alleys of tradition, the labyrinthine flavors of innovation, and the heartwarming tales of shared meals, celebrating the universal language of taste.In the realm of food, each dish is a story—a narrative woven from ingredients, each with its own unique origin and character. Consider the humble potato, a tuber native to the Andean region, now a staple across the world. Its journey from the New World to the Old was marked by conflicts, migrations, and adaptations, reflecting the ebb and flow of human civilizations. Today, it finds itself transformed into myriad delicacies, from the crispy frites of Belgium to the hearty potato dumplings of Eastern Europe, encapsulating the essence of cultural diversity.The interplay between tradition and innovation in theculinary sphere mirrors the dynamic tension between continuity and change in society. Tradition honors the wisdom of the ages, preserving methods of preparation and cooking that have stood the test of time. Innovative cuisine, on the other hand, embodies the spirit of experimentation, of pushing boundaries to explore new frontiers of flavor and presentation. This dance between the old and the new can be seen in the fusion dishes that merge culinary traditions from different parts of the world, creating a new vocabulary of taste that speaks to the cosmopolitan palate of the contemporary era.Food also serves as a bond that unites people, forging connections across generations and geographic divides. The act of sharing a meal is a ritual of communion, where stories are exchanged, and bonds are strengthened. Festivals across the world revolve around this very principle, with tables laden with dishes that carry the weight of history and symbolism. The Lunar New Year's feast, for instance, is a smorgasbord of foods imbued with meaning—each one representing wishes for prosperity, longevity, and harmony. These meals are not just sources of nutrition; they are threads in the fabric of social cohesion.The power of food to evoke memory and emotion is perhaps its most enduring charm. A single scent or taste can transport one through time and space, recalling moments of bliss or comfort. The crunch of autumn leaves underfoot might conjure the warmth of an apple pie, fresh from the oven, while the salty tang of sea air could bring to mind the simplicity of a perfectly grilled fish. These sensory experiences are the landmarks of our personal histories, markers of joy and sorrow, celebration and remembrance.In conclusion, food is much more than an aggregate of nutrients; it is a cultural artifact, a social catalyst, and a sensory canvas on which the stories of humanity are painted. The culinary tapestry that adorns the world is a testament to the ingenuity, resilience, and creativity of the human spirit. It is a reminder that, no matter the diversity of our tongues and traditions, we are all united by the common need to nourish our bodies and souls. Food, in its myriad forms and flavors, offers a path to understanding, a table around which we can all gather, and a source of sustenance that transcends the mere consumption of calories. It is, indeed, the universal language of human experience.。
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几乎全面的食品英文总结水果类(fruits):西红柿tomato 菠萝pineapple 西瓜watermelon 香蕉banana 柚子shaddock (pomelo)橙子orange 苹果apple 柠檬lemon 樱桃cherry 桃子peach 梨pear 枣Chinese date (去核枣pitted date )椰子coconut 草莓strawberry 树莓raspberry 蓝莓blueberry 黑莓blackberry 葡萄grape 甘蔗sugar cane 芒果mango 木瓜pawpaw 或者papaya 杏子apricot 油桃nectarine 柿子persimmon 石榴pomegranate 榴莲jackfruit 槟榔果areca nut (西班牙产苦橙)bitter orange 猕猴桃kiwi fruit or Chinese gooseberry 金橘cumquat 蟠桃flat peach 荔枝litchi 青梅greengage 山楂果haw 水蜜桃honey peach 香瓜,甜瓜musk melon 李子plum 杨梅waxberry red bayberry 桂圆longan 沙果crab apple 杨桃starfruit 枇杷loquat 柑橘tangerine 莲雾wax-apple 番石榴 guava肉、蔬菜类(livestock家畜):南瓜(倭瓜)pumpkin cushaw 甜玉米Sweet corn 牛肉beef 猪肉pork 羊肉mutton 羔羊肉lamb 鸡肉chicken 生菜莴苣lettuce 白菜Chinese cabbage (celery cabbage)(甘蓝)卷心菜cabbage 萝卜radish 胡萝卜carrot 韭菜leek 木耳agarics 豌豆pea 马铃薯(土豆)potato 黄瓜cucumber 苦瓜balsam pear 秋葵okra 洋葱onion 芹菜celery 芹菜杆celery sticks 地瓜sweet potato 蘑菇mushroom 橄榄olive 菠菜spinach 冬瓜(Chinese)wax gourd 莲藕lotus root 紫菜laver 油菜cole rape 茄子eggplant 香菜caraway 枇杷loquat 青椒green pepper 四季豆青刀豆garden bean 银耳silvery fungi 腱子肉tendon 肘子pork joint 茴香fennel(茴香油fennel oil 药用)鲤鱼carp 咸猪肉bacon 金针蘑needle mushroom 扁豆lentil 槟榔areca 牛蒡great burdock 水萝卜summer radish 竹笋bamboo shoot 艾蒿Chinese mugwort 绿豆mung bean 毛豆green soy bean 瘦肉lean meat 肥肉speck 黄花菜day lily (day lily bud)豆芽菜bean sprout 丝瓜towel gourd (注:在美国丝瓜或用来做丝瓜茎loofah洗澡的,不是食用的)海鲜类(sea food):虾仁Peeled Prawns 龙虾lobster 小龙虾crayfish(退缩者)蟹crab 蟹足crab claws 小虾(虾米)shrimp 对虾、大虾prawn (烤)鱿鱼(toast)squid 海参sea cucumber 扇贝scallop 鲍鱼sea-ear abalone 小贝肉cockles 牡蛎oyster 鱼鳞scale 海蜇jellyfish鳖海龟turtle 蚬蛤clam 鲅鱼culter 鲳鱼butterfish 虾籽shrimp egg 鲢鱼银鲤鱼chub silver carp 黄花鱼yellow croaker调料类(seasonings):醋vinegar 酱油soy 盐salt 加碘盐iodized salt 糖sugar 白糖refined sugar 酱soy sauce 沙拉salad 辣椒hot(red)pepper 胡椒(black)pepper 花椒wild pepper Chinese prickly ash powder 色拉油salad oil 调料fixing sauce seasoning 砂糖granulated sugar 红糖brown sugar 冰糖Rock Sugar 芝麻Sesame 芝麻酱Sesame paste 芝麻油Sesame oil 咖喱粉curry 番茄酱(汁)ketchup redeye 辣根horseradish 葱shallot (Spring onions)姜ginger 蒜garlic 料酒cooking wine 蚝油oyster sauce 枸杞(枇杷,欧查果)medlar 八角aniseed 酵母粉yeast barm Yellow pepper 黄椒肉桂cinnamon (在美国十分受欢迎,很多事物都有肉桂料) 黄油butter 香草精vanilla extract(甜点必备) 面粉flour 洋葱onion主食类(staple food):三文治sandwich 米饭rice 粥congee (rice soup)汤soup 饺子dumpling 面条noodle 比萨饼pizza 方便面instant noodle 香肠sausage 面包bread 黄油(白塔油)butter 茶叶蛋Tea eggs 油菜rape 饼干cookies 咸菜(泡菜)pickle 馒头steamed bread 饼(蛋糕)cake 汉堡hamburger 火腿ham 奶酪cheese 馄饨皮wonton skin 高筋面粉Strong flour 小麦wheat 大麦barley 青稞highland barley 高粱broomcorn (kaoliang )春卷Spring rolls 芋头Taro 山药yam 鱼翅shark fin 黄花daylily 松花蛋皮蛋preserved eggs 春卷spring roll 肉馅饼minced pie 糙米Brown rice 玉米corn 馅儿stuffing 开胃菜appetizer 面粉flour 燕麦oat 白薯甘薯sweet potato牛排steak 里脊肉fillet 凉粉bean jelly 糯米江米sticky rice 燕窝bird's nest 粟Chinese corn 肉丸子meat balls 枳橙citrange 点心(中式)dim sum 淀粉starch 蛋挞egg tart(dry fruits)干果类:腰果Cashew nuts 花生peanut 无花果fig 榛子filbert hazel 栗子chestnut 核桃walnut 杏仁almond 果脯preserved fruit 芋头taro 葡萄干raisin cordial 开心果pistachion 巴西果brazil nut 菱角,荸荠water chestnut (和国内食用法不同,做坚果食用)酒水类(beverage):红酒red wine 白酒white wine 白兰地brandy 葡萄酒sherry 汽水(软饮料) soda (盐)汽水sparkling water 果汁juice 冰棒Ice-lolly 啤酒beer 酸奶yoghurt 伏特加酒vodka 鸡尾酒cocktail 豆奶soy milk 豆浆soybean milk 七喜7 UP 麒麟(日本啤酒kirin)凉开水cold boiled water 汉斯啤酒Hans beer 浓缩果汁concentrated juice 冰镇啤酒iced(chilled ) beer 札幌(日本啤酒)Sapporo 爱尔啤酒(美国)ale A级牛奶grand A milk 班图酒bantu beer 半干雪利dry sark 参水牛奶blue milk 日本粗茶bancha 生啤酒draft beer 白啤酒white beer <苏格兰>大麦酒barley-bree 咖啡伴侣coffee mate零食类(snack):mint 薄荷糖cracker饼干, biscuit饼干, 棒棒糖bonbon 茶tea (沏茶make the tea)话梅prune candied plum 锅巴rice crust 瓜子melon seed 冰棒(冰果)ice(frozen)sucker 冰淇凌ice cream 防腐剂preservative 圣代冰淇淋sundae 巧克力豆marble chocolate barley 布丁pudding与食品有关的词语(some words about food):炸fired 炝quick boiled 烩braise (烩牛舌braised ox tongue)烤roast 饱嗝burp 饱了饱的full stuffed 解渴quench thirst (形容食物变坏spoil spoilage)preservative 防腐剂expiration date 产品有效期(形容酒品好: a good strong brew 绝味酿)应各位要求补充的中式西式食物中式早點:烧饼Clay oven rolls 油条Fried bread stick 韭菜盒Fried leek dumplings水饺Boiled dumplings 蒸饺Steamed dumplings 馒头Steamed buns割包Steamed sandwich 饭团Rice and vegetable roll蛋饼Egg cakes 皮蛋100-year egg 咸鸭蛋Salted duck egg豆浆Soybean milk饭类:稀饭Rice porridge 白饭Plain white rice 油饭 Glutinous oil rice糯米饭Glutinous rice 卤肉饭Braised pork rice 蛋炒饭Fried rice with egg地瓜粥Sweet potato congee面类:馄饨面 Wonton & noodles 刀削面 Sliced noodles 麻辣面Spicy hot noodles麻酱面Sesame paste noodles 鴨肉面 Duck with noodles 鱔魚面 Eel noodles乌龙面Seafood noodles 榨菜肉丝面Pork , pickled mustard green noodles牡蛎细面Oyster thin noodles 板条Flat noodles 米粉 Rice noodles炒米粉Fried rice noodles 冬粉Green bean noodle汤类:鱼丸汤Fish ball soup 貢丸汤Meat ball soup 蛋花汤Egg & vegetable soup 蛤蜊汤Clams soup 牡蛎汤Oyster soup 紫菜汤Seaweed soup 酸辣汤Sweet & sour soup 馄饨汤Wonton soup 猪肠汤Pork intestine soup 肉羹汤Pork thick soup 鱿鱼汤 Squid soup 花枝羹Squid thick soup中餐:bear's paw 熊掌 * of deer 鹿脯 beche-de-mer; sea cucumber 海参sea sturgeon 海鳝 salted jelly fish 海蜇皮kelp,seaweed 海带 abalone鲍鱼shark fin鱼翅scallops干贝lobster龙虾 bird's nest 燕窝 roast suckling pig 考乳猪pig's knuckle 猪脚 boiled salted duck 盐水鸭 preserved meat腊肉 barbecued pork 叉烧 sausage 香肠 fried pork flakes 肉松 BAR-B-Q 烤肉meat diet 荤菜 vegetables 素菜 meat broth 肉羹 local dish 地方菜 Cantonese cuisine 广东菜 set meal 客饭 curry rice 咖喱饭fried rice 炒饭 plain rice 白饭 crispy rice 锅巴gruel, soft rice , porridge 粥—noodles with gravy 打卤面plain noodle 阳春面 casserole 砂锅 chafing dish,fire pot火锅 meat bun肉包子shao-mai烧麦preserved bean curd 腐乳bean curd豆腐fermented blank bean 豆豉 pickled cucumbers 酱瓜preserved egg 皮蛋 salted duck egg 咸鸭蛋 dried turnip 萝卜干西餐与日本料理:menu 菜单French cuisine法国菜 today's special 今日特餐 chef's special 主厨特餐 buffet 自助餐 fast food 快餐 specialty 招牌菜 continental cuisine 欧式西餐 aperitif 饭前酒 dim sum 点心 French fires炸薯条baked potato烘马铃薯 mashed potatoes马铃薯泥omelette 简蛋卷 pudding 布丁 pastries 甜点 pickled vegetables 泡菜 kimchi 韩国泡菜 crab meat 蟹肉 prawn 明虾 conch 海螺 escargots 田螺braised beef 炖牛肉 bacon 熏肉 poached egg 荷包蛋 sunny side up 煎一面荷包蛋 over 煎两面荷包蛋 fried egg 煎蛋over easy 煎半熟蛋 over hard 煎全熟蛋 scramble eggs 炒蛋boiled egg 煮蛋 stone fire pot 石头火锅 sashi 日本竹筷 sake 日本米酒miso shiru 味噌汤 roast meat 铁板烤肉 sashimi 生鱼片 butter 奶油食品英语大全实用食品用语(牛排/酒)breakfast 早餐lunch 午餐brunch 早午餐supper 晚餐late snack 宵夜dinner 正餐ham and egg 火腿肠buttered toast 奶油土司French toast 法国土司muffin松饼cheese cake 酪饼white bread 白面包brown bread 黑面包French roll 小型法式面包appetizer 开胃菜green salad 蔬菜沙拉onion soup 洋葱汤potage 法国浓汤corn soup 玉米浓汤minestrone 蔬菜面条汤ox tail soup 牛尾汤fried chicken 炸鸡roast chicken 烤鸡steak 牛排T-bone steak 丁骨牛排filet steak 菲力牛排sirloin steak 沙朗牛排club steak 小牛排well done 全熟medium 五分熟rare 三分熟beer 啤酒draft beer 生啤酒stout beer 黑啤酒canned beer 罐装啤酒red wine 红葡萄酒gin 琴酒brandy 白兰地whisky 威士忌vodka 伏特加on the rocks 酒加冰块rum 兰酒champagne 香槟其他小吃:meat 肉beef 牛肉pork 猪肉chicken 鸡肉mutton 羊肉bread 面包steamed bread 馒头rice noodles 米粉fried rice noodles 河粉steamed vermicelli roll 肠粉macaroni 通心粉bean thread 冬粉bean curd with odor 臭豆腐flour-rice noodle 面粉noodles 面条instinct noodles 速食面vegetable 蔬菜crust 面包皮sandwich 三明治toast 土司hamburger 汉堡cake 蛋糕spring roll 春卷pancake 煎饼fried dumpling 煎贴rice glue ball 元宵glue pudding 汤圆millet congee 小米粥cereal 麦片粥steamed dumpling 蒸饺ravioli 馄饨nbsp;cake 月饼green bean cake 绿豆糕popcorn 爆米花chocolate 巧克力marrons glaces 唐炒栗子实用食品用语(餐具)coffee pot 咖啡壶coffee cup 咖啡杯paper towel 纸巾napkin 餐巾table cloth 桌布tea -pot 茶壶tea set 茶具tea tray 茶盘caddy 茶罐dish 碟plate 盘saucer 小碟子rice bowl 饭碗chopsticks 筷子soup spoon 汤匙knife 餐刀cup 杯子glass 玻璃杯mug 马克杯picnic lunch 便当fruit plate 水果盘toothpick 牙签实用食品用语(菜肴)bear's paw 熊掌breast of deer 鹿脯beche-de-mer; sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp, seaweed 海带abalone 鲍鱼shark fin 鱼翅scallops 干贝lobster 龙虾bird's nest 燕窝roast suckling pig 考乳猪pig's knuckle 猪脚boiled salted duck 盐水鸭preserved meat 腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice , porridge 粥noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish, fire pot 火锅meat bun 肉包子shao-mai 烧麦preserved bean curd 腐乳bean curd 豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干string bean 四季豆pea 豌豆green soy bean 毛豆soybean sprout 黄豆芽mung bean sprout 绿豆芽bean sprout 豆芽kale 甘蓝菜cabbage 包心菜; 大白菜broccoli 花椰菜mater convolvulus 空心菜dried lily flower 金针菜mustard leaf 芥菜celery 芹菜tarragon 蒿菜beetroot, beet 甜菜agar-agar 紫菜lettuce 生菜spinach 菠菜leek 韭菜caraway 香菜hair-like seaweed 发菜preserved szechuan pickle 榨菜salted vegetable 雪里红lettuce 莴苣asparagus 芦荟bamboo shoot 竹笋dried bamboo shoot 笋干chives 韭黄ternip 白萝卜carrot 胡萝卜water chestnut 荸荠ficus tikaua 地瓜long crooked squash 菜瓜loofah 丝瓜pumpkin 南瓜bitter gourd 苦瓜cucumber 黄瓜white gourd 冬瓜gherkin 小黄瓜yam 山芋taro 芋头beancurd sheets 百叶champignon 香菇button mushroom 草菇needle mushroom 金针菇agaricus 蘑菇dried mushroom 冬菇tomato 番茄eggplant 茄子potato, spud 马铃薯lotus root 莲藕agaric 木耳white fungus 百木耳ginger 生姜garlic 大蒜garlic bulb 蒜头green onion 葱onion 洋葱scallion, leek 青葱wheat gluten 面筋miso 味噌seasoning 调味品caviar 鱼子酱barbeque sauce 沙茶酱tomato ketchup, tomato sauce 番茄酱mustard 芥茉salt 盐sugar 糖monosodium glutamate , gourmet powder 味精vinegar 醋sweet 甜sour 酸bitter 苦lard 猪油peanut oil 花生油soy sauce 酱油green pepper 青椒paprika 红椒star anise 八角cinnamon 肉挂curry 咖喱maltose 麦芽糖。