英文版食品专业英语,披萨

Finished pizza must be soft hard moderate, even as its "wallet" folded, outer will not break. It has become now one of the important basis for the identification of manual or pizza.
★上等的比萨必须具备四个特质：新鲜饼皮、上等芝士、顶级比萨酱和 新鲜的馅料。
Taken the pure cheese is the soul of the pizza, authentic pizza usually contains rich protein, vitamins, minerals and calcium and low in calories import cheese.
★比萨酱须由鲜美番茄混合纯天然香料秘制而成，具有风味浓郁的 特点。
All fillings must be fresh, and recommend the use of fine varieties, to ensure the quality.
★所有馅料必须新鲜，且都建议使用上等品种，以保证品质。
The following is the specific method of pizza
Make the dough
Knead the dough
Leave the dough to rise
Roll the dough
The ingredients
什 锦 蔬 熏鸡肉蘑菇披萨 夏威夷披萨 火腿橄榄披萨 菜 水果披萨 披 培根洋葱披萨 萨
★成品比萨必须软硬适中，即使将其如“皮夹似的”折叠起来，外层也不 会破裂。这便成为现在鉴定比萨手工优劣的重要依据之一。
Pizza by size is generally divided into three dimensions:6inch,9inch,12inch
披萨按大小一般分为三种 尺寸：6寸，9寸，12寸
小组：谭芳 李璇
Leabharlann Baidu
“比萨”是一种由特殊的酱汁和馅料的 意大利风味的食品。披萨是一个烘焙的 面包通常有蕃茄酱和奶酪。通常选择的 补充肉类、蔬菜和调味品。
It is understood that the best pizza must have four characteristics: fresh top crust, fine cheese, pizza sauce and fresh ingredients
What is a pizza?
"Pizza" is a kind of Italian flavor of food made with special sauce and stuffing. Pizza is an oven-baked flat bread generally topped with tomato sauce and cheese. It is commonly supplemented with a selection of meats, vegetables and condiments.
★纯正乳酪是比萨的灵魂，正宗的比萨一般都选用富含蛋白质、维生素、矿 物质和钙质及低卡路里的进口芝士。
Taken the pizza sauce should be delicious tomato mixture secret of natural spices, has the characteristics of flavor.