中国茶文化英语演讲稿篇1
中国茶文化英语演讲稿【三篇】
【导语】中国的⽂化博⼤精深，我们也要学会⽤英语的⽅式来介绍中国的⽂化，以下是⽆忧考为⼤家精⼼整理的中国茶⽂化英语演讲稿【三篇】，欢迎⼤家阅读。
【篇⼀】中国茶⽂化英语演讲稿 The practice of drinking and serving tea has been part of China's cultural identity for centuries. China used to be the world's sole provider of tea. Today, tea is the world's most widely consumed beverage after water, and famous Chinese teas are still highly prized. Tea experts estimate that top-quality Longjing will sell for 40,000 to 50,000 yuan per 500 grams this year, about 25 percent higher than last year. The price of common Longjing will be around 4,000 yuan per 500 grams this year. Though quality tea is highly pursued at home, it seems that it has not secured a strong position in the global market. Li Shiwei is the board chairman of Tianfu Group, a flagship tea enterprise based in Fujian Province, a major production region of oolong tea in China. He says a major problem for today's private tea enterprises is that they do not have enough money to operate on a large scale, let alone undertake promotions overseas. "Most of China's tea enterprises are non-state-owned with lack of funding being their weakest point. We are glad to see that Minsheng Bank is now offering a special loan program for tea enterprises. We hope more banks in China will give us more support in terms of financing." Li Jiaxun, board chairman of Zhejiang Tea Group, China's largest exporter of green tea, says a lack of widely recognized brand names is holding Chinese tea exports back and squeezing the industry's profit margin. Li cites his own company as an example. The group mainly sells tea as a raw material rather than a branded product. As a result, its profit margin is only about 5 percent, and sometimes even lower. The tea expert adds that Chinese companies should also adapt to the needs of western customers, who might prefer black tea to green, and teabags to loose-leaf teas. Wen Zhongliang, deputy director of the Foreign Trade Department under the Ministry of Commerce, says it is an urgent task for Chinese tea producers and sellers to build up the image of Chinese tea abroad to boost tea exports. "In addition to ensuring the high quality of Chinese tea, tea enterprises in the country should promote the image of Chinese tea together. It could be something of an effort to explain the cultural significance and health benefits of tea to foreigners, but once they realize that, they will find it fascinating." The trade official suggests that existing networks such as the Confucius Institutes be used to spread China's tea culture around the world. For CRI, this is Su Yi.【篇⼆】中国茶⽂化英语演讲稿 The Chinese people, in their drinking of tea, place much significance on the act of "savoring." "Savoring tea" is not only a way to discern good tea from mediocre tea, but also how people take delight in their reverie and in tea-drinking itself. Snatching a bit of leisure from a busy schedule, making a kettle of strong tea, securing a serene space, and serving and drinking tea by yourself can help banish fatigue and frustration, improve your thinking ability and inspire you with enthusiasm. You may also imbibe it slowly in small sips to appreciate the subtle allure of tea-drinking, until your spirits soar up and up into a sublime aesthetic realm. Buildings, gardens, ornaments and tea sets are the elements that form the ambience for savoring tea. A tranquil, refreshing, comfortable and neat locale is certainly desirable for drinking tea. Chinese gardens are well known in the world and beautiful Chinese landscapes are too numerous to count. Teahouses tucked away in gardens and nestled beside the natural beauty of mountains and rivers are enchanting places of repose for people to rest and recreate themselves. China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half of the cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm throughout the entire course of tea-drinking. Snacks, sweets and other dishes may be served at tea time to complement the fragrance of the tea and to allay one's hunger.【篇三】中国茶⽂化英语演讲稿 Ladies and Gentlemen: It’s my honor to stand here and make a speech. My topic is “Chinese Tea Culture”. Do you know the name of the three most famous drinks in the world? They are tea , coffee and cocoa. China is the homeland of tea which has become the national drink. In other words, tea is basically spread out from China. Referring to Chinese tea culture, it has several thousand years of history and can be traced back to the ancient times. Then it was flourished in the Tang dynasty and the Song dynasty. At first, our ancients found tea make them excited, but they thought that drinking more would be destructive to the morals. As time went by, tea became popular among likeminded people, Confucianism, Taoism, Buddhism and cultivation culture. Until Tang Dynasty, tea culture began taking shape. When it came to Song Dynasty, tea culture became thriving. When people migrated, they would offer tea. When people engaged, they would send tea. When people got married, they would settle tea. Tea became an important part in their daily life. In china, the main varieties of tea are green tea, black tea, Oolong tea, scented tea, white tea, yellow tea and dark tea. In the early days, the Chinese boiled their tea leaves with water and other ingredients such as salt and ginger; later they ground the dried leaves to a powder and whipped them up with hot water. It was not until that Ming Dynasty that it became common practice to infuse the loose tea leaves in hot water in teapots, and then to pour the infused liquid into bowls to drink. Nowadays, we make different tea in different particular ways. Over the centuries, China developed an extraordinary tea culture, comparable with the wine culture of the West. Tea not only has a good flavor but also benefit to our body, so it is loved by many people home and abroad. Different kinds of tea have different function which makes a contribution to our health. For example, the national drink of China-green tea, can dispel the effects of alcohol, clear away summer-heat, refresh yourself and whiten your skin. The second largest kind of tea-black tea, can warm your stomach, be good for your heart and make your bones stronger. Dark tea can refresh you in the morning, reduce your blood press and help lose weight. Oolong Tea is good for your body building and dieting. In all, tea have great medicinal value, anti-cancer, lowering blood pressure, improving eyesight and restraining disease, reducing stress and so on. Tea culture and its development reflect not only diet culture, but also Chinese spiritual features. China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half of the cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm. Tea culture plays an indispensable role in promoting the international cultural exchange between China and other countries, enriching Chinese cultural life and promoting Chinese spiritual civilization construction. In conclusion, tea culture is one of the essences of Chinese culture in the history. The spirit of tea permeates the court and society, into the Chinese poetry, painting, calligraphy, religion, medicine. For thousands of years China has not only accumulated a great deal about tea cultivation, production of material culture, but also accumulated rich spirit of the tea culture, which is unique to China's tea culture. Thank you!。
中国茶文化英语演讲稿3篇
中国茶文化英语演讲稿3篇中国茶文化英语演讲稿篇1中国茶文化英语演讲稿篇2中国茶文化英语演讲稿篇3Ladies and Gentlemen:Its my hnr t stand here and make a speech. My tpic is “Chinese Tea Culture”.D yu knw the name f the three mst famus drinks in the wrld? They are tea , cffee and cca. China is the hmeland f tea which has becme the natinal drink. In ther wrds, tea is basically spread ut frm China. Referring t Chinese tea culture, it has several thusand years f histry and can be traced back t the ancient times. Then it was flurished in the Tang dynasty and the Sng dynasty.At first, ur ancients fund tea make them ecited, but they thught that drinking mre wuld be destructive t the mrals. As time went by, tea became ppular amng likenfucianism, Taism, Buddhism and cultivatin culture. Until Tang Dynasty, tea culture began taking shape. When it came t Sng Dynasty, tea culture became thriving. When peple migrated, they wuld ffer tea. When peple engaged, they wuld send tea. When peple gt married, they wuld settle tea. Tea became an imprtant part in their daily life.In china, the main varieties f tea are green tea, black tea, lng tea, scented tea, white tea, yellw tea and dark tea. In the early days, the Chinesebiled their tea leaves with water and ther ingredients such as salt and ginger; later they grund the dried leaves t a pwder and whipped them up with ht water. It was nt until that Ming Dynasty tn practice t infuse the lse tea leaves in ht water in teapts, and then t pur the infused liquid int bwls t drink. Nwadays, we make different tea in different particular ways. ver the centuries, China develped an etrardinary tea culture, cmparable with the wine culture f the West.Tea nt nly has a gd flavr but als benefit t ur bdy, s it is lved by many peple hme and abrad. Different kinds f tea have different functin which makes a cntributin t ur health. Fr eample, the natinal drink f China-green tea, can dispel the effects f alchl, clear away summer-heat, refresh yurself and whiten yur skin. The secnd largest kind f tea-black tea, can warm yur stmach, be gd fr yur heart and make yur bnes strnger. Dark tea can refresh yu in the mrning, reduce yur bld press and help lse weight. lng Tea is gd fr yur bdy building and dieting. In all, tea have great medicinal value,anti-cancer, lwering bld pressure, imprving eyesight and restraining disease, reducing stress and s n.Tea culture and its develpment reflect nt nly diet culture, but als Chinese spiritual features.China is a cuntry with a time-hnred civilizatin and a land f ceremny and decrum. Whenever guests visit, it is necessary t make and serve tea t them. Befre serving tea, yu may ask them fr their preferences as t what kind f teathey fancy and serve them the tea in the mst apprpriate teacups. In the curse f serving tea, the hst shuld take careful nte f hw much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, biling water shuld be added after half f the cup has been cnsumed; and thus the cup is kept filled s that the tea retains the same buquet and remains pleasantly warm.Tea culture plays an indispensable rle in prmting the internatinal cultural echange between China and ther cuntries, enriching Chinese cultural life and prmting Chinese spiritual civilizatin cnstructin. In cnclusin, tea culture is ne f the essences f Chinese culture in the histry. The spirit f tea permeates the curt and sciety, int the Chinese petry, painting, calligraphy, religin, medicine. Fr thusands f years China has nt nly accumulated a great deal abut tea cultivatin, prductin f material culture, but als accumulated rich spirit f the tea culture, which is unique t Chinas tea culture.Thank yu!。
茶文化英语文章
茶文化英语文章茶是我国的特色之一，不止中国人喜爱，外国人也同样很追捧。
下面是店铺为你整理的关于茶文化英语文章，希望对你有用!关于茶文化英语文章1：The History of TeaTea is native of china, and Chinese tea culture has a long history. Originally tea was used as a medicine instead of a drink. It was said that Shennong, the legendary ruler in ancient China, once tasted a lot of plants and was poisoned many times. It was tea that helped him get rid of the poisoning effect. Later the ancient Chinese got to Know more and more about tea, and instead of being regarded as a medicine, it became a drink. Tea not only quenches one’s thirst, but also helps reduce one’s internal heat.关于茶文化英语文章2：Chinese Attitude toward TeaIn fine, among all peoples in the world, the attitude of the Chinese to ward tea is unique. They emphasize a lofty and leisurely mood, quiet and fine surroundings, freshness and clearness of water, elegant tea set and close, good friends entertained. In tasting tea, although the Chinese take a great delight in its brewing, yet their real purpose is to achieve spiritual ascendancy . So, tea is not just for satisfying the taste,but is a part of life.关于茶文化英语文章3是的，我爱喝茶。
中国茶文化英语演讲稿
中国茶文化英语演讲稿篇一：茶文化英语演讲稿chinese tea cultureladies and gentlemen:it’s my honor to stand here and make a speech. my topic is “chinese tea culture”.at first, our ancients found tea make them excited, but they thought that drinkingmore would be destructive to the morals. as time went by, tea became popular amonglikeminded people, confucianism, taoism, buddhism and cultivation culture. untiltang dynasty, tea culture began taking shape. when it came to song dynasty, tea culturebecame thriving. when people migrated, they would offer tea. when people engaged,they would send tea. when people got married, they would settle tea. tea became animportant part in their daily life.in china, the main varieties of tea are green tea, black tea not only has a good flavor but also benefit to our body, so it is loved bymany people home and abroad. different kinds of tea have different function whichmakes a contribution to our health. for example, the national drink of china-greentea, can dispel the effects of alcohol, clear away summer-heat, refresh yourself andwhiten your skin. the second largest kind of tea-black tea, can warm your stomach,be good for your heart and make your bones stronger. dark tea can refresh you in themorning, reduce your blood press and help lose weight. oolong tea is good for yourbody building and dieting. in all, tea have great medicinal value, anti-cancer, lowering blood pressure, improving eyesight and restraining disease, reducing stress and so on.tea culture and its development reflect not only diet culture, but also chinesespiritual features.china is a country with a time-honored civilization and a land of ceremony anddecorum. whenever guests visit, it is necessary tomake and serve tea to them. beforeserving tea, you may ask them for their preferences as to what kind of tea they fancyand serve them the tea in the most appropriate teacups. in the course of serving tea,the host should take careful note of how much water is remaining in the cups and inthe kettle. usually, if the tea is made in a teacup, boiling water should be addedafter half of the cup has been consumed; and thus the cup is kept filled so that thetea retains the same bouquet and remains pleasantly warm. tea culture plays an indispensable role in promoting the international culturalexchange between china and other countries, eiching chinese cultural life andpromoting chinese spiritual civilization construction. in conclusion, tea culture is one of the essences of chinese culture in the history.the spirit of tea permeates the court and society, into the chinese poetry, painting,calligraphy, religion, medicine. for thousands of years china hasnot onlyaccumulated a great deal about tea cultivation, production of material culture, butalso accumulated rich spirit of the tea culture, which is unique to chinas tea culture.thank you!篇二：中国茶文化英语演讲稿 chinese tea culture中国的茶文化ladies and gentlemen:it’s my honor to stand here and make a speech. my topic is “chinese tea culture”.这是我的荣幸站在这里做一个演讲。
有关中国茶文化的英语作文
有关中国茶文化的英语作文有关中国茶文化的英语作文导语：中华茶文化源远流长，博大精深，不但包含物质文化层面，还包含深厚的精神文明层次。
下面是yuwenmi小编为大家整理的优秀英语，欢迎阅读与借鉴，谢谢!篇一：中国茶文化In China, tea has a very long history, and has formed a Chinese tea culture. At the same time, tea is good for our health and is loved by many people. Chinese tea culture is broad and profound. It includes not only material culture, but also profound spiritual civilization. Talking about Chinese tea. Can be traced back to ancient times, it is from the Tang Dynasty and Song Dynasty flourished.From then on, the spirit of tea permeated the court and society, and went deep into Chinese poetry, painting, calligraphy, religion and medicine. For thousands of years, China has accumulated a large number of tea cultivation and production of material culture, but also enriched the spiritual culture of tea.【参考译文】在中国，茶具有非常悠久的历史，并且已经形成了中国茶文化。
茶文化英语演讲稿
茶文化英语演讲稿篇一：中国茶文化英语演讲稿Chinese Tea CultureLadies and Gentlemen:It’s my honor to stand here and make a speech. My topic is “Chinese Tea Culture”.Do you know the name of the three most famous drinks in the world They are tea , coffee and cocoa. China is the homeland of tea which has become the national drink. In other words, tea is basically spread out from China. Referring to Chinese tea culture, it has several thousand years of history and can be traced back to the ancient times. Then it was flourished in the Tang dynasty and the Song dynasty.At first, our ancients found tea make them excited, but they thought that drinking more would be destructive to the morals. As time went by, tea became popular among likeminded people, Confucianism, Taoism, Buddhism and cultivation culture. Until Tang Dynasty, tea culture began taking shape. When it came to SongDynasty, tea culture became thriving. When people migrated, they would offer tea. When people engaged, they would send tea. When people got married, they would settle tea. Tea became an important part in their daily life.In china, the main varieties of tea are green tea, blacktea, Oolong tea, scented tea, white tea, yellow tea and dark tea. In the early days, the Chinese boiled their tea leaves with water and other ingredients such as salt and ginger; later they ground the dried leaves to a powder and whipped them up with hot water. It was not until that Ming Dynasty that it became common practice to infuse the loose tea leaves in hot water in teapots, and then to pour the infused liquid into bowls to drink. Nowadays, we make different tea in different particular ways. Over the centuries, China developed an extraordinary tea culture, comparable with the wine culture of the West.Tea not only has a good flavor but also benefit to our body, so it is loved by many people home and abroad.Different kinds of tea have different function which makes a contribution to our health. For example, the national drink of China-green tea, can dispel the effects of alcohol, clear away summer-heat, refresh yourself and whiten your skin. The second largest kind of tea-black tea, can warm your stomach, be good for your heart and make your bones stronger. Dark tea can refresh you in the morning, reduce your blood press and help lose weight. Oolong Tea is good for your body building and dieting. In all, tea have great medicinal value,anti-cancer, lowering blood pressure, improving eyesight and restraining disease, reducing stress and so on.Tea culture and its development reflect not only diet culture, but also Chinese spiritual features.China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and servethem the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half of the cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm.Tea culture plays an indispensable role in promoting the international cultural exchange between China and other countries, eiching Chinese cultural life and promoting Chinese spiritual civilization construction.In conclusion, tea culture is one of the essences of Chinese culture in the history. The spirit of tea permeates the court and society, into the Chinese poetry, painting,calligraphy, religion, medicine. For thousands of years China has not only accumulated a great deal about tea cultivation, production of material culture, but also accumulated rich spirit of the tea culture, whichis unique to China's tea culture.Thank you!篇二：茶文化英语演讲稿chinese tea cultureladies and gentlemen:it’s my honor to stand here and make a speech. my topic is “chinese tea culture”.at first, our ancients found tea make them excited, but they thought that drinkingmore would be destructive to the morals. as time went by, tea became popular amonglikeminded people, confucianism, taoism, buddhism and cultivation culture. untiltang dynasty, tea culture began taking shape. when it came to song dynasty, tea culturebecame thriving. when people migrated, they would offer tea. when people engaged,they would send tea. when people got married, they would settle tea. tea became animportant part in their daily china, the main varieties of tea are green tea, black tea not only has a good flavor but also benefit to our body, so it is loved bymany people home and abroad. different kinds of tea have different function whichmakes a contribution to our health. for example, the national drink of china-greentea, can dispel the effects of alcohol, clear away summer-heat, refresh yourself andwhiten your skin. the second largest kind of tea-black tea, can warm your stomach,be good for your heart and make your bones stronger. dark tea can refresh you in themorning, reduce your blood press and help lose weight. oolong tea is good for yourbody building and dieting. in all, tea have great medicinal value, anti-cancer, lowering blood pressure, improving eyesight and restraining disease,reducing stress and so culture and its development reflect not only diet culture, but also chinesespiritual features.china is a country with a time-honored civilization and a land of ceremony anddecorum. whenever guests visit, it is necessary to make and serve tea to them. beforeserving tea, you may ask them for their preferences as to what kind of tea they fancyand serve them the tea in the most appropriate teacups. in the course of serving tea,the host should take careful note of how much water is remaining in the cups and inthe kettle. usually, if the tea is made in a teacup, boiling water should be addedafter half of the cup has been consumed; and thus the cup is kept filled so that thetea retains the same bouquet and remains pleasantlywarm. tea culture plays an indispensable role in promoting the international culturalexchange between china and other countries, eiching chinese cultural life andpromoting chinese spiritual civilization construction. in conclusion, tea culture is one of the essences of chinese culture in the history.the spirit of tea permeates the court and society, into the chinese poetry, painting,calligraphy, religion, medicine. for thousands of years china has not onlyaccumulated a great deal about tea cultivation, production of material culture, butalso accumulated rich spirit of the tea culture, which is unique to chinas tea you!篇二：中国茶文化英语演讲稿 chinese tea culture中国的茶文化ladies and gentlemen:it’s my honor to stand here and make a speech. my topic is “chinese tea culture”.这是我的荣幸站在这里做一个演讲。
茶文化英文演讲稿
茶文化英文演讲稿茶文化英文演讲稿学习英语的热潮在大学英语课程设置中增设英语演讲课目前在中国的'大专院校中已逐渐成为一种趋势。
下面是店铺为你整理的茶文化英文演讲稿内容，希望对你有帮助。
1茶文化英文演讲稿Ladies and Gentlemen:It’s my honor to stand here and make a speech. My topic is “Chinese Tea Culture”.Do you know the name of the three most famous drinks in the world? They are tea , coffee and cocoa. China is the homeland of tea which has become the national drink. In other words, tea is basically spread out from China. Referring to Chinese tea culture, it has several thousand years of history and can be traced back to the ancient times. Then it was flourished in the Tang dynasty and the Song dynasty.At first, our ancients found tea make them excited, but they thought that drinking more would be destructive to the morals. As time went by, tea became popular among likeminded people, Confucianism, Taoism, Buddhism and cultivation culture. Until Tang Dynasty, tea culture began taking shape. When it came to Song Dynasty, tea culture became thriving. When people migrated, they would offer tea. When people engaged, they would send tea. When people got married, they would settle tea. Tea became an important part in their daily life.In china, the main varieties of tea are green tea, black tea, Oolong tea, scented tea, white tea, yellow tea and dark tea. In the early days, the Chinese boiled their tea leaves with water and other ingredients such as salt and ginger; later they ground thedried leaves to a powder and whipped them up with hot water. It was not until that Ming Dynasty that it became common practice to infuse the loose tea leaves in hot water in teapots, and then to pour the infused liquid into bowls to drink. Nowadays, we make different tea in different particular ways. Over the centuries, China developed an extraordinary tea culture, comparable with the wine culture of the West.Tea not only has a good flavor but also benefit to our body, so it is loved by many people home and abroad. Different kinds of tea have different function which makes a contribution to our health. For example, the national drink of China-green tea, can dispel the effects of alcohol, clear away summer-heat, refresh yourself and whiten your skin. The second largest kind of tea-black tea, can warm your stomach, be good for your heart and make your bones stronger. Dark tea can refresh you in the morning, reduce your blood press and help lose weight. Oolong Tea is good for your body building and dieting. In all, tea have great medicinal value, anti-cancer, lowering blood pressure, improving eyesight and restraining disease, reducing stress and so on.Tea culture and its development reflect not only diet culture, but also Chinese spiritual features.China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half ofthe cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm.Tea culture plays an indispensable role in promoting the international cultural exchange between China and other countries, enriching Chinese cultural life and promoting Chinese spiritual civilization construction. In conclusion, tea culture is one of the essences of Chinese culture in the history. The spirit of tea permeates the court and society, into the Chinese poetry, painting, calligraphy, religion, medicine. For thousands of years China has not only accumulated a great deal about tea cultivation, production of material culture, but also accumulated rich spirit of the tea culture, which is unique to China's tea culture.Thank you!2如何拯救我们的茶文化演讲稿The practice of drinking and serving tea has been part of China's cultural identity for centuries. China used to be the world's sole provider of tea. Today, tea is the world's most widely consumed beverage after water, and famous Chinese teas are still highly prized.Tea experts estimate that top-quality Longjing will sell for 40,000 to 50,000 yuan per 500 grams this year, about 25 percent higher than last year. The price of common Longjing will be around 4,000 yuan per 500 grams this year.Though quality tea is highly pursued at home, it seems that it has not secured a strong position in the global market.Li Shiwei is the board chairman of Tianfu Group, a flagship tea enterprise based in Fujian Province, a major production region of oolong tea in China. He says a major problem for today's private tea enterprises is that they do not have enoughmoney to operate on a large scale, let alone undertake promotions overseas."Most of China's tea enterprises are non-state-owned with lack of funding being their weakest point. We are glad to see that Minsheng Bank is now offering a special loan program for tea enterprises. We hope more banks in China will give us more support in terms of financing."Li Jiaxun, board chairman of Zhejiang Tea Group, China's largest exporter of green tea, says a lack of widely recognized brand names is holding Chinese tea exports back and squeezing the industry's profit margin.Li cites his own company as an example. The group mainly sells tea as a raw material rather than a branded product. As a result, its profit margin is only about 5 percent, and sometimes even lower.The tea expert adds that Chinese companies should also adapt to the needs of western customers, who might prefer black tea to green, and teabags to loose-leaf teas.Wen Zhongliang, deputy director of the Foreign Trade Department under the Ministry of Commerce, says it is an urgent task for Chinese tea producers and sellers to build up the image of Chinese tea abroad to boost tea exports."In addition to ensuring the high quality of Chinese tea, tea enterprises in the country should promote the image of Chinese tea together. It could be something of an effort to explain the cultural significance and health benefits of tea to foreigners, but once they realize that, they will find it fascinating."The trade official suggests that existing networks such as the Confucius Institutes be used to spread China's tea culture around the world.For CRI, this is Su Yi.3中国茶文化演讲稿The Chinese people, in their drinking of tea, place much significance on the act of "savoring." "Savoring tea" is not only a way to discern good tea from mediocre tea, but also how people take delight in their reverie and in tea-drinking itself. Snatching a bit of leisure from a busy schedule, making a kettle of strong tea, securing a serene space, and serving and drinking tea by yourself can help banish fatigue and frustration, improve your thinking ability and inspire you with enthusiasm.You may also imbibe it slowly in small sips to appreciate the subtle allure of tea-drinking, until your spirits soar up and up into a sublime aesthetic realm. Buildings, gardens, ornaments and tea sets are the elements that form the ambience for savoring tea. A tranquil, refreshing, comfortable and neat locale is certainly desirable for drinking tea. Chinese gardens are well known in the world and beautiful Chinese landscapes are too numerous to count. Teahouses tucked away in gardens and nestled beside the natural beauty of mountains and rivers are enchanting places of repose for people to rest and recreate themselves.China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half of the cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantlywarm throughout the entire course of tea-drinking. Snacks, sweets and other dishes may be served at tea time to complement the fragrance of the tea and to allay one's hunger.。
中国茶文化英语演讲稿3篇
中国茶文化英语演讲稿3篇英语演讲，是指以英语为载体，针对某个话题发表自己的意见和看法，以此来影响、感染听众，达到一种宣传目的的交际活动。
为大家整理了中国茶文化英语演讲稿3篇，欢迎大家阅读。
中国茶文化英语演讲稿篇1The practice of drinking and serving tea has been part of China's cultural identity for centuries. China used to be the world's sole provider of tea. Today, tea is the world's most widely consumed beverage after water, and famous Chinese teas are still highly prized.Tea experts estimate that top-quality Longjing will sell for 40,000 to 50,000 yuan per 500 grams this year, about 25 percent higher than last year. The price of common Longjing will be around 4,000 yuan per 500 grams this year.Though quality tea is highly pursued at home, it seems that it has not secured a strong position in the global market.Li Shiwei is the board chairman of Tianfu Group, a flagship tea enterprise based in Fujian Province, a major production region of oolong tea in China. He says a major problem for today's private tea enterprises is that they do not have enough money to operate on a large scale, let alone undertake promotions overseas."Most of China's tea enterprises are non-state-owned with lack of funding being their weakest point. We are glad to see that MinshengBank is now offering a special loan program for tea enterprises. We hope more banks in China will give us more support in terms of financing."Li Jiaxun, board chairman of Zhejiang Tea Group, China's largest exporter of green tea, says a lack of widely recognized brand names is holding Chinese tea exports back and squeezing the industry's profit margin.Li cites his own company as an example. The group mainly sells tea as a raw material rather than a branded product. As a result, its profit margin is only about 5 percent, and sometimes even lower.The tea expert adds that Chinese companies should also adapt to the needs of western customers, who might prefer black tea to green, and teabags to loose-leaf teas.Wen Zhongliang, deputy director of the Foreign Trade Department under the Ministry of Commerce, says it is an urgent task for Chinese tea producers and sellers to build up the image of Chinese tea abroad to boost tea exports."In addition to ensuring the high quality of Chinese tea, tea enterprises in the country should promote the image of Chinese tea together. It could be something of an effort to explain the cultural significance and health benefits of tea to foreigners, but once they realize that, they will find it fascinating."The trade official suggests that existing networks such as theConfucius Institutes be used to spread China's tea culture around the world.For CRI, this is Su Yi.中国茶文化英语演讲稿篇2The Chinese people, in their drinking of tea, place much significance on the act of "savoring." "Savoring tea" is not only a way to discern good tea from mediocre tea, but also how people take delight in their reverie and in tea-drinking itself. Snatching a bit of leisure from a busy schedule, making a kettle of strong tea, securing a serene space, and serving and drinking tea by yourself can help banish fatigue and frustration, improve your thinking ability and inspire you with enthusiasm.You may also imbibe it slowly in small sips to appreciate the subtle allure of tea-drinking, until your spirits soar up and up into a sublime aesthetic realm. Buildings, gardens, ornaments and tea sets are the elements that form the ambience for savoring tea. A tranquil, refreshing, comfortable and neat locale is certainly desirable for drinking tea. Chinese gardens are well known in the world and beautiful Chinese landscapes are too numerous to count. Teahouses tucked away in gardens and nestled beside the natural beauty of mountains and rivers are enchanting places of repose for people to rest and recreate themselves.China is a country with a time-honored civilization and a land ofceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half of the cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm throughout the entire course of tea-drinking. Snacks, sweets and other dishes may be served at tea time to complement the fragrance of the tea and to allay one's hunger.中国茶文化英语演讲稿篇3Ladies and Gentlemen:It's my honor to stand here and make a speech. My topic is "Chinese Tea Culture".Do you know the name of the three most famous drinks in the world? They are tea , coffee and cocoa. China is the homeland of tea which has become the national drink. In other words, tea is basically spread out from China. Referring to Chinese tea culture, it has several thousand years of history and can be traced back to the ancient times. Then it was flourished in the Tang dynasty and the Song dynasty.At first, our ancients found tea make them excited, but they thoughtthat drinking more would be destructive to the morals. As time went by, tea became popular among likeminded people, Confucianism, Taoism, Buddhism and cultivation culture. Until Tang Dynasty, tea culture began taking shape. When it came to Song Dynasty, tea culture became thriving. When people migrated, they would offer tea. When people engaged, they would send tea. When people got married, they would settle tea. Tea became an important part in their daily life.In china, the main varieties of tea are green tea, black tea, Oolong tea, scented tea, white tea, yellow tea and dark tea. In the early days, the Chinese boiled their tea leaves with water and other ingredients such as salt and ginger; later they ground the dried leaves to a powder and whipped them up with hot water. It was not until that Ming Dynasty that it became common practice to infuse the loose tea leaves in hot water in teapots, and then to pour the infused liquid into bowls to drink. Nowadays, we make different tea in different particular ways. Over the centuries, China developed an extraordinary tea culture, comparable with the wine culture of the West.Tea not only has a good flavor but also benefit to our body, so it is loved by many people home and abroad. Different kinds of tea have different function which makes a contribution to our health. For example, the national drink of China-green tea, can dispel the effects of alcohol, clear away summer-heat, refresh yourself and whiten your skin. Thesecond largest kind of tea-black tea, can warm your stomach, be good for your heart and make your bones stronger. Dark tea can refresh you in the morning, reduce your blood press and help lose weight. Oolong Tea is good for your body building and dieting. In all, tea have great medicinal value, anti-cancer, lowering blood pressure, improving eyesight and restraining disease, reducing stress and so on.Tea culture and its development reflect not only diet culture, but also Chinese spiritual features.China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half of the cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm.Tea culture plays an indispensable role in promoting the international cultural exchange between China and other countries, enriching Chinese cultural life and promoting Chinese spiritual civilization construction. In conclusion, tea culture is one of the essences of Chineseculture in the history. The spirit of tea permeates the court and society, into the Chinese poetry, painting, calligraphy, religion, medicine. For thousands of years China has not only accumulated a great deal about tea cultivation, production of material culture, but also accumulated rich spirit of the tea culture, which is unique to China's tea culture.Thank you!。
有关茶的英语演讲稿5篇
茶的英语演讲稿演讲稿具有逻辑严密，态度明确，观点鲜明的特点。
在日新月异的现代社会中，越来越多地方需要用到演讲稿，大家知道演讲稿的格式吗？以下是小编帮大家整理的有关茶的英语演讲稿5篇，欢迎大家分享。
有关茶的英语演讲稿5篇1The practice of drinking and serving tea has been part of China's cultural identity for centuries. China used to be the world's sole provider of tea. Today, tea is the world's most widely consumed beverage after water, and famous Chinese teas are still highly prized.Tea experts estimate that top-quality Longjing will sell for 40,000 to 50,000 yuan per 500 grams this year, about 25 percent higher than last year. The price of common Longjing will be around 4,000 yuan per 500 grams this year.Though quality tea is highly pursued at home, it seems that it has not secured a strong position in the global market.Li Shiwei is the board chairman of Tianfu Group, a flagship tea enterprise based in Fujian Province, a major production region of oolong tea in China. He says a major problem for today's private tea enterprises is that they do not have enough money to operate on a large scale, let alone undertake promotions overseas."Most of China's tea enterprises are non-state-owned with lack of funding being their weakest point. We are glad to see that Minsheng Bank is now offering a special loan program for tea enterprises. We hope more banks in China will give us more support in terms of financing."Li Jiaxun, board chairman of Zhejiang Tea Group, China'slargest exporter of green tea, says a lack of widely recognized brand names is holding Chinese tea exports back and squeezing the industry's profit margin.Li cites his own company as an example. The group mainly sells tea as a raw material rather than a branded product. As a result, its profit margin is only about 5 percent, and sometimes even lower.The tea expert adds that Chinese companies should also adapt to the needs of western customers, who might prefer black tea to green, and teabags to loose-leaf teas.Wen Zhongliang, deputy director of the Foreign Trade Department under the Ministry of Commerce, says it is an urgent task for Chinese tea producers and sellers to build up the image of Chinese tea abroad to boost tea exports."In addition to ensuring the high quality of Chinese tea, tea enterprises in the country should promote the image of Chinese tea together. It could be something of an effort to explain the cultural significance and health benefits of tea to foreigners, but once they realize that, they will find it fascinating."The trade official suggests that existing networks such as the Confucius Institutes be used to spread China's tea culture around the world.For CRI, this is Su Yi.有关茶的英语演讲稿5篇2The Chinese people, in their drinking of tea, place much significance on the act of "savoring." "Savoring tea" is not only a way to discern good tea from mediocre tea, but also how people take delight in their reverie and in tea-drinking itself. Snatching a bit of leisure from a busy schedule, making a kettle of strong tea, securing a serene space, and serving and drinking tea by yourselfcan help banish fatigue and frustration, improve your thinking ability and inspire you with enthusiasm.You may also imbibe it slowly in small sips to appreciate the subtle allure of tea-drinking, until your spirits soar up and up into a sublime aesthetic realm. Buildings, gardens, ornaments and tea sets are the elements that form the ambience for savoring tea. A tranquil, refreshing, comfortable and neat locale is certainly desirable for drinking tea. Chinese gardens are well known in the world and beautiful Chinese landscapes are too numerous to count. Teahouses tucked away in gardens and nestled beside the natural beauty of mountains and rivers are enchanting places of repose for people to rest and recreate themselves.China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half of the cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm throughout the entire course of tea-drinking. Snacks, sweets and other dishes may be served at tea time to complement the fragrance of the tea and to allay one's hunger. 有关茶的`英语演讲稿5篇3Ladies and Gentlemen:It’s my honor to stand here and make a speech. My topic is “Chinese Tea Culture”.Do you know the name of the three most famous drinks inthe world? They are tea , coffee and cocoa. China is the homeland of tea which has become the national drink. In other words, tea is basically spread out from China. Referring to Chinese tea culture, it has several thousand years of history and can be traced back to the ancient times. Then it was flourished in the Tang dynasty and the Song dynasty.At first, our ancients found tea make them excited, but they thought that drinking more would be destructive to the morals. As time went by, tea became popular among likeminded people, Confucianism, Taoism, Buddhism and cultivation culture. Until Tang Dynasty, tea culture began taking shape. When it came to Song Dynasty, tea culture became thriving. When people migrated, they would offer tea. When people engaged, they would send tea. When people got married, they would settle tea. Tea became an important part in their daily life.In china, the main varieties of tea are green tea, black tea, Oolong tea, scented tea, white tea, yellow tea and dark tea. In the early days, the Chinese boiled their tea leaves with water and other ingredients such as salt and ginger; later they ground the dried leaves to a powder and whipped them up with hot water. It was not until that Ming Dynasty that it became common practice to infuse the loose tea leaves in hot water in teapots, and then to pour the infused liquid into bowls to drink. Nowadays, we make different tea in different particular ways. Over the centuries, China developed an extraordinary tea culture, comparable with the wine culture of the West.Tea not only has a good flavor but also benefit to our body, so it is loved by many people home and abroad. Different kinds of tea have different function which makes a contribution to our health. For example, the national drink of China-green tea, candispel the effects of alcohol, clear away summer-heat, refresh yourself and whiten your skin. The second largest kind of tea-black tea, can warm your stomach, be good for your heart and make your bones stronger. Dark tea can refresh you in the morning, reduce your blood press and help lose weight. Oolong Tea is good for your body building and dieting. In all, tea have great medicinal value, anti-cancer, lowering blood pressure, improving eyesight and restraining disease, reducing stress and so on.Tea culture and its development reflect not only diet culture, but also Chinese spiritual features.China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half of the cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm.Tea culture plays an indispensable role in promoting the international cultural exchange between China and other countries, enriching Chinese cultural life and promoting Chinese spiritual civilization construction. In conclusion, tea culture is one of the essences of Chinese culture in the history. The spirit of tea permeates the court and society, into the Chinese poetry, painting, calligraphy, religion, medicine. For thousands of years China has not only accumulated a great deal about tea cultivation,the tea culture, which is unique to China's tea culture.Thank you!有关茶的英语演讲稿5篇4It is 4000 years since the Chinese began to grow and drink tea.There are many kinds of tea in China, of which Longjing Tea is famous all over the world.Tea is usually drunk in tea sets. A tea set is made up of a tea pot and some teacups, which are both made of china.Most Chinese are fond of drinking tea. Tea is served not only at tea house and restaurants but also at home. People also drink tea during breaks at offices or factories.It has been discovered that drinking tea does a lot of good to people’s health. A cup of tea can make you relaxed and refreshed. And it’s said that green tea can prevent cancers. That’s why tea is becoming more and more popular with people.At last ,I hope you can enjoy Chinese tea.有关茶的英语演讲稿5篇5Chinese tea Chinese tea culture, tea culture. As open seven things (leading a poor You yan jiangcu tea), one of tea in ancient China is very common. Chinese tea culture and tea culture in Europe and America or Japan, a great difference. Chinese tea culture has a long history, profound, not only contains the material and cultural level, also contains a deep spiritual level.Tea by Lu Yu of the Tang Dynasty in the history of Chinese tea culture and sounded the horn. Since then, the spirit of tea permeates the court and society, into the Chinese poetry, painting, calligraphy, religion, medicine. For thousands of years China has not only accumulated a great deal about tea cultivation,the tea culture, which is unique to China's tea culture, a cultural study areas.。
有关茶的英语演讲稿（精选16篇）
有关茶的英语演讲稿（精选16篇）有关茶的英语篇1It is 4000 years since the Chinese began to grow and drink tea.There are many kinds of tea in China, of which Longjing Tea is famous all over the world.Tea is usually drunk in tea sets. A tea set is made up of a tea pot and some teacups, which are both made of china.Most Chinese are fond of drinking tea. Tea is served not only at tea house and restaurants but also at home. People also drink tea during breaks at offices or factories.It has been discovered that drinking tea does a lot of good to people’s health. A cup of tea can make you relaxed and refreshed. And it’s said that green tea can prevent cancers. That’s why tea is becoming more and more popular wi th people.At last ,I hope you can enjoy Chinese tea.有关茶的英语演讲稿篇2Chinese tea Chinese tea culture, tea culture. As open seven things (leading a poor You yan jiangcu tea), one of tea in ancient China is very common. Chinese tea culture and tea culture in Europe and America or Japan, a great difference. Chinese tea culture has a long history, profound, not only contains the material and cultural level, also contains a deep spiritual level.Tea by Lu Yu of the Tang Dynasty in the history of Chinese tea culture and sounded the horn. Since then, the spirit of tea permeates the court and society, into the Chinese poetry, painting, calligraphy, religion, medicine. For thousands of years China has not only accumulated a great deal about tea cultivation, production of material culture, but also accumulated rich spirit ofthe tea culture, which is unique to China's tea culture, a cultural study areas.有关茶的英语演讲稿篇3Courage is very important. Everyone needs it. We will meet manydifficulties in our life and sometimes we will fail, but we can’t lose courage.If we lose courage, we can’t do anything, because we don’t dare to do anything;we are afraid of failure. This is my Chinese teacher me in the first class. Iagree with him. For example, we don’t have the courage to hands up to say ouranswer, how can we know we are right or wrong. I will remember his wordforever,” never lose courage .”有关茶的英语演讲稿篇4Success is a FeelingEveryone wants success. But what is success? Generally, people think success is a great deal of money, high position, academicachievement, and so on. However, most of these people never really define what success means to them. In my opinion, success is a feeling, which makes you happy and content.Success is a feeling, that means success is not considered as big or small, high or low. It is just a good mood from your heart. Maybe passing a final test is a success for a student, learning to walk is a success for a little child, marrying a beautiful girl is a success for a lad, signing a contract is a success for a company. Success varies from individual to group.Success is a feeling, that means success is changing since your childhood. While you were a little child, you thought it was a success that your parents finally bought you lovely toys after you begged again and again. Success is the feeling you had when you were told that you won the contest. After graduation, youstarted working. You were successful when you finished a complicated task very well and you were praised. When married, maybe a happy marriage and a happy family meant success for you. When your child grew up, you hoped he or she attend a famous university or go abroad to study or work, at that time you considered that was your success. When you were old enough and couldn't work at all, success was a feeling that your children and grandchildren came to see you from a long distance. Actually, success always accompanied you in your growth.However, we have to admit that you can't be successful all the time. We always meet many difficulties on the way to success. The more difficult it is, the much happier we are when we succeed.To be successful, we should have a clear aim and then try our best to reach it. Wherever you go, whatever you are, your success belongs to yourself. It is a good feeling that you love it very much, and it really can make you laugh from the heart.有关茶的英语演讲稿篇5ladies and gentlemen，Good morning！I am very glad to be here to give you a short speech.A person's life is a process of growing up, in fact, I am standing here is also a growth. If a person's life has to face different choices, then I grow up with these choices. I had hoped to go to college in the future, but that was over, and now I am here to know what my future will be like.When I came to this school, I told myself that I was going to start from here in the near future. Then I want to learn how to behave, how to be a honest man, and have a healthy body, can take on important task, can the independent thinking, open-minded, sophisticated, has the ability to judge right and wrong, has a good job.My teacher once told me, "you are not repairing but creating; Never forget that what you show to people is your thought, not your craft. I will integrate my personality, hobbies and abilities into my study. In the process, I learned and practiced. If I can achieve this "future", I think I really grow up. And I am convinced that my family, good friends and love will make my future perfect and happy.How to explain the future? Maybe it's just a good wish. Let's make up our minds and stick to it, and we'll have a wonderful life. 有关茶的英语演讲稿篇6i've always been optimist mybelief creativity intelligence can make worldbetterplace. canremembe i'vealways been mybelief intelligencecan makebetterplace.alwaysbee belieftha intelligence can canremember, i've loved learning newthings solvingproblems. so when satdown firsttime seventhgrade, clunkyoldteletype machine couldbarely do anything compared computerswe have today.changedmy life.vealways optimist suppose belieftha intelligence can whenmy friend paulallen startedmicrosoft 30 years ago, we had everydesk everyhome," which probablysounded littletoo optimistic timewhen most computers were webelievedpersonalcomputers would change alwaysbee suppose mybelief intelligence can ma kebetterpl ace. after30 years, seventhgrade.i've always been optimist supposetha mybelief power creativity betterplace. fo canremem ber, mostincredible tool we can use feedour curiosity helpussolve problems smartestpeople couldn't solve own.i've always been optimist mybelief power better place. fo canremem ber,computershave transformed how we learn, givingkids everywhere world'sknowledge.they're helping us build communities around thingswe care about stayclosepeoplewho matterwhere are.i've always been optimist mybelief power creativity intelligence cacanremember, likemy friend warren buffett, feelparticularly lucky dosomethingevery day do.he calls work."my job whatmakes me "tap-dance whenwe show peoplesomething new, like canrecognize your handwriting yourspeech, canstorelifetime'sworth didn'tknow you could do alwaysbee suppose mybelief intelligencecan ma ke betterpl ace. coolthings personcan do otherways we can put ourcreativity improveour world. stillfar too many people worldwhose most basicneeds go unmet. every year, example,millions peopledie from diseasesdevelopedworld.vealways optimist suppose belieftha intelligence can myown good fortunebrings giveback world.my wife, melinda, havecommitted improvinghealth canhelpmanypeople possible.i've always been optimist mybelief power better place. fo canremem ber,lesspoignant tragicthan childanywhere else. doesn'ttake much immensedifferencechildren'slives.i've always been optimist supposetha mybelief power creativity betterplace. fo canremem ber, stillvery much world'stoughest problems happeningeveryday. we're seeing new drugs deadlydiseases, new diagnostic tools, newattentionpaid healthproblems developingworld.i've al ways been rooted mybel ief creativity canmake heworld etterplace.canre member, throughour natural inventiveness, creativity solvetough problems,we're going makesome amazing achievements mylifetime.i've al ways been rooted mybel ief creativity canmakeheworld etterplace.canre member, 我天生乐观，坚信人类凭创造力和聪明才智可以让世界日益美妙，这一设想一直根植于我的内心深处。
中国茶文化英语演讲稿doc
中国茶文化英语演讲稿篇一：茶文化英语演讲稿chinese tea cultureladies and gentlemen:it’s my honor to stand here and make a speech. my topic is “chinese tea culture”.at first, our ancients found tea make them excited, but they thought that drinkingmore would be destructive to the morals. as time went by, tea became popular amonglikeminded people, confucianism, taoism, buddhism and cultivation culture. untiltang dynasty, tea culture began taking shape. when it came to song dynasty, tea culturebecame thriving. when people migrated, they would offer tea. when people engaged,they would send tea. when people got married, they would settle tea. tea became animportant part in their daily life.in china, the main varieties of tea are green tea, black tea not only has a good flavor but also benefit to our body, so it is loved bymany people home and abroad. different kinds of tea have different function whichmakes a contribution to our health. for example, the national drink of china-greentea, can dispel the effects of alcohol, clear away summer-heat, refresh yourself andwhiten your skin. the second largest kind of tea-black tea, can warm your stomach,be good for your heart and make your bones stronger. dark tea can refresh you in themorning, reduce your blood press and help lose weight. oolong tea is good for yourbody building and dieting. in all, tea have great medicinal value, anti-cancer, lowering blood pressure, improving eyesight and restraining disease, reducing stress and so on.tea culture and its development reflect not only diet culture, but also chinesespiritual features.china is a country with a time-honored civilization and a land of ceremony anddecorum. whenever guests visit, it is necessary tomake and serve tea to them. beforeserving tea, you may ask them for their preferences as to what kind of tea they fancyand serve them the tea in the most appropriate teacups. in the course of serving tea,the host should take careful note of how much water is remaining in the cups and inthe kettle. usually, if the tea is made in a teacup, boiling water should be addedafter half of the cup has been consumed; and thus the cup is kept filled so that thetea retains the same bouquet and remains pleasantly warm. tea culture plays an indispensable role in promoting the international culturalexchange between china and other countries, eiching chinese cultural life andpromoting chinese spiritual civilization construction. in conclusion, tea culture is one of the essences of chinese culture in the history.the spirit of tea permeates the court and society, into the chinese poetry, painting,calligraphy, religion, medicine. for thousands of years china hasnot onlyaccumulated a great deal about tea cultivation, production of material culture, butalso accumulated rich spirit of the tea culture, which is unique to chinas tea culture.thank you!篇二：中国茶文化英语演讲稿 chinese tea culture中国的茶文化ladies and gentlemen:it’s my honor to stand here and make a speech. my topic is “chinese tea culture”.这是我的荣幸站在这里做一个演讲。
中国茶文化的英语作文
中国茶文化的英语作文无论是在学校还是在社会中，大家对作文都再熟悉不过了吧，写作文可以锻炼我们的独处习惯，让自己的心静下来，思考自己未来的方向。
一篇什么样的作文才能称之为优秀作文呢？以下是店铺收集整理的中国茶文化的英语作文，希望能够帮助到大家。
中国茶文化的英语作文篇1In China, tea has a very long history, and has formed a Chinese tea culture. At the same time, tea is good for our health and is loved by many people. Chinese tea culture is broad and profound. It includes not only material culture, but also profound spiritual civilization. Talking about Chinese tea. Can be traced back to ancient times, it is from the Tang Dynasty and Song Dynasty flourished.From then on, the spirit of tea permeated the court and society, and went deep into Chinese poetry, painting, calligraphy, religion and medicine. For thousands of years, China has accumulated a large number of tea cultivation and production of material culture, but also enriched the spiritual culture of tea.在中国，茶具有非常悠久的历史，并且已经形成了中国茶文化。
中国茶文化英语演讲稿[001]
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Chinese Tea CultureLadies and Gentl emen:It’s my honor to stand here and make a speech. My topic is “Chinese Tea Culture”.Do you know the name of the three most famous drinks in the world? They are tea , coffee and cocoa. China is the homeland of tea which has become the national drink.In other words, tea is basically spread out from China. Referring to Chinese tea culture, it has several thousand years of history and can be traced back to the ancient times. Then it was flourished in the Tang dynasty and the Song dynasty.At first, our ancients found tea make them excited, but they thought that drinking more woul d be destructive to the morals. As time went by, tea became popular among likeminded people, Confucianism, Taoism, Buddhism and cultivation culture. Until Tang Dynasty, tea culture began taking shape. When it came to Song Dynasty, tea culture became thriving. When peopl e migrated, they woul d offer tea. When peopl e engaged, they woul d send tea. When peopl e got married, they woul d settl e tea. Tea became an important part in their daily life.In china, the main varieties of tea are green tea, black tea,Oolong tea,scented tea, white tea, yell ow tea and dark tea. In the early days, the Chinese boil ed their tea l eaves with water and other ingredients such as salt and ginger; later they ground the dried l eaves to a powder and whipped them up with hot water. It was not until that Ming Dynasty that it became common practice to infuse the l oose tea l eaves in hot water in teapots, and then to pour the infused liquid into bowls to drink. Nowadays, we make different tea in different particular ways. Over the centuries, China developed an extraordinary tea culture, comparable with the wine culture of the West.Tea not only has a good flavor but also benefit to our body, so it is l oved by many peopl e home and abroad. Different kinds of tea have different function which makes a contribution to our health. For example, the national drink of China-green tea, can dispel the effects of al cohol, cl ear away summer-heat, refresh yourself and whiten your skin. The second largest kind of tea-black tea, can warm your stomach, be good for your heart and make your bones stronger. Dark tea can refresh you in the morning, reduce your bl ood press and help l ose weight. Oolong Tea is good for your body building and dieting. In all, tea have great medicinal value,anti-cancer, l owering blood pressure, improving eyesight and restraining disease, reducing stress and so on.Tea culture and its devel opment refl ect not only diet culture, but also Chinese spiritual features.China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host shoul d take careful note of how much water is remaining in the cups and in the kettl e. Usually, if the tea is made in a teacup, boiling water shoul d be ad ded after half of the cup has been consumed; and thus the cup is kept fill ed so that the tea retains the same bouquet and remains pl easantly warm.Tea culture plays an indispensabl e role in promoting the international cultural exchange between China and other countries, enriching Chinese cultural life and promoting Chinese spiritual civilization construction.In conclusion, tea culture is one of the essences of Chinese culture in the history. The spirit of tea permeates the court and society, into the Chinese poetry, painting,calligraphy, religion, medicine. For thousands of years China has not only accumulated a great deal about tea cultivation, production of material culture, but also accumulated rich spirit of the tea culture, which is unique to China's tea culture.Thank you!。
中国茶文化英语演讲稿3篇
中国茶文化英语演讲稿3篇中国茶文化英语演讲稿篇1 The practice of drinking and serving tea has been part of Chinas cultural identity for centuries. China used to be the worlds sole provider of tea. Today, tea is the worlds most widely consumed beverage after water, and famous Chinese teas are still highly prized.Tea experts estimate that top-quality Longjing will sell for 40,000 to 50,000 yuan per 500 grams this year, about 25 percent higher than last year. The price of common Longjing will be around 4,000 yuan per 500 grams this year.Though quality tea is highly pursued at home, it seems that it has not secured a strong position in the global market.Li Shiwei is the board chairman of Tianfu Group, a flagship tea enterprise based in Fujian Province, a major production region of oolong tea in China. He says a major problem for todays private tea enterprises is that they do not have enough money to operate on a large scale, let alone undertake promotions overseas.Most of Chinas tea enterprises are non-state-owned with lack of funding being their weakest point. We areglad to see that Minsheng Bank is now offering a special loan program for tea enterprises. We hope more banks in China will give us more support in terms of financing.Li Jiaxun, board chairman of Zhejiang Tea Group, Chinas largest exporter of green tea, says a lack of widely recognized brand names is holding Chinese tea exports back and squeezing the industrys profit margin.Li cites his own company as an example. The group mainly sells tea as a raw material rather than a branded product. As a result, its profit margin is only about 5 percent, and sometimes even lower.The tea expert adds that Chinese companies should also adapt to the needs of western customers, who might prefer black tea to green, and teabags to loose-leaf teas.Wen Zhongliang, deputy director of the Foreign Trade Department under the Ministry of Commerce, says it is an urgent task for Chinese tea producers and sellers to build up the image of Chinese tea abroad to boost tea exports.In addition to ensuring the high quality of Chinese tea, tea enterprises in the country should promote the image of Chinese tea together. It could be somethingof an effort to explain the cultural significance and health benefits of tea to foreigners, but once they realize that, they will find it fascinating.The trade official suggests that existing networks such as the Confucius Institutes be used to spread Chinas tea culture around the world.For CRI, this is Su Yi.中国茶文化英语演讲稿篇 2 The Chinese people, in their drinking of tea, place much significance on the act of savoring. Savoring tea is not only a way to discern good tea from mediocre tea, but also how people take delight in their reverie and in tea-drinking itself. Snatching a bit of leisure from a busy schedule, making a kettle of strong tea, securing a serene space, and serving and drinking tea by yourself can help banish fatigue and frustration, improve your thinking ability and inspire you with enthusiasm.You may also imbibe it slowly in small sips to appreciate the subtle allure of tea-drinking, until your spirits soar up and up into a sublime aesthetic realm. Buildings, gardens, ornaments and tea sets are the elements that form the ambience for savoring tea.A tranquil, refreshing, comfortable and neat locale is certainly desirable for drinking tea. Chinese gardensare well known in the world and beautiful Chinese landscapes are too numerous to count. Teahouses tucked away in gardens and nestled beside the natural beauty of mountains and rivers are enchanting places of repose for people to rest and recreate themselves.China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half of the cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm throughout the entire course of tea-drinking. Snacks, sweets and other dishes may be served at tea time to complement the fragrance of the tea and to allay ones hunger.中国茶文化英语演讲稿篇3 Ladies and Gentlemen: Its my honor to stand here and make a speech. My topic is Chinese Tea Culture.Do you know the name of the three most famous drinks in the world? They are tea , coffee and cocoa. China is the homeland of tea which has become the national drink. In other words, tea is basically spread out from China. Referring to Chinese tea culture, it has several thousand years of history and can be traced back to the ancient times. Then it was flourished in the Tang dynasty and the Song dynasty.At first, our ancients found tea make them excited, but they thought that drinking more would be destructive to the morals. As time went by, tea became popular among likeminded people, Confucianism, Taoism, Buddhism and cultivation culture. Until Tang Dynasty, tea culture began taking shape. When it came to Song Dynasty, tea culture became thriving. When people migrated, they would offer tea. When people engaged, they would send tea. When people got married, they would settle tea. Tea became an important part in their daily life.In china, the main varieties of tea are green tea, black tea, Oolong tea, scented tea, white tea, yellow tea and dark tea. In the early days, the Chinese boiled their tea leaves with water and other ingredients such as salt and ginger; later they ground the dried leavesto a powder and whipped them up with hot water. It was not until that Ming Dynasty that it became common practice to infuse the loose tea leaves in hot water in teapots, and then to pour the infused liquid into bowls to drink. Nowadays, we make different tea in different particular ways. Over the centuries, China developed an extraordinary tea culture, comparable with the wine culture of the West.Tea not only has a good flavor but also benefit to our body, so it is loved by many people home and abroad. Different kinds of tea have different function which makes a contribution to our health. For example, the national drink of China-green tea, can dispel the effects of alcohol, clear away summer-heat, refresh yourself and whiten your skin. The second largest kind of tea-black tea, can warm your stomach, be good for your heart and make your bones stronger. Dark tea can refresh you in the morning, reduce your blood press and help lose weight. Oolong Tea is good for your body building and dieting. In all, tea have great medicinal value, anti-cancer, lowering blood pressure, improving eyesight and restraining disease, reducing stress and so on.Tea culture and its development reflect not onlydiet culture, but also Chinese spiritual features.China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half of the cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm.Tea culture plays an indispensable role in promoting the international cultural exchange between China and other countries, enriching Chinese cultural life and promoting Chinese spiritual civilization construction. In conclusion, tea culture is one of the essences of Chinese culture in the history. The spirit of tea permeates the court and society, into the Chinese poetry, painting, calligraphy, religion, medicine. For thousands of years China has not only accumulated a great deal about tea cultivation, production ofmaterial culture, but also accumulated rich spirit of the tea culture, which is unique to Chinas tea culture.Thank you!中国茶文化英语演讲稿3篇。
中国茶文化英语演讲稿
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1中国茶文化英语演讲稿Ladies and Gentlemen:It’s my honor to stand here and make a speech. My topic is “Chinese Tea Culture”.Do you know the name of the three most famous drinks in the world? They are tea , coffee and cocoa. China is the homeland of tea which has become the national drink. In other words, tea is basically spread out from China. Referring to Chinese tea culture, it has several thousand years of history and can be traced back to the ancient times. Then it was flourished in the Tang dynasty and the Song dynasty.At first, our ancients found tea make them excited, but they thought that drinking more would be destructive to the morals. As time went by, tea became popular among likeminded people, Confucianism, Taoism, Buddhism and cultivation culture. Until Tang Dynasty, tea culture began taking shape. When it came to Song Dynasty, tea culture became thriving. When people migrated, they would offer tea. When people engaged, they would send tea. When people got married, they would settle tea. Tea became an important part in their daily life.In china, the main varieties of tea are green tea, black tea, Oolong tea, scented tea, white tea, yellow tea and dark tea. In theearly days, the Chinese boiled their tea leaves with water and other ingredients such as salt and ginger; later they ground the dried leaves to a powder and whipped them up with hot water. It was not until that Ming Dynasty that it became common practice to infuse the loose tea leaves in hot water in teapots, and then to pour the infused liquid into bowls to drink. Nowadays, we make different tea in different particular ways. Over the centuries, China developed an extraordinary tea culture, comparable with the wine culture of the West.Tea not only has a good flavor but also benefit to our body, so it is loved by many people home and abroad. Different kinds of tea have different function which makes a contribution to our health. For example, the national drink of China-green tea, can dispel the effects of alcohol, clear away summer-heat, refresh yourself and whiten your skin. The second largest kind of tea-black tea, can warm your stomach, be good for your heart and make your bones stronger. Dark tea can refresh you in the morning, reduce your blood press and help lose weight. Oolong Tea is good for your body building and dieting. In all, tea have great medicinal value, anti-cancer, lowering blood pressure, improving eyesight and restraining disease, reducing stress and so on.Tea culture and its development reflect not only diet culture, but also Chinese spiritual features.China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how muchwater is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half of the cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm.Tea culture plays an indispensable role in promoting the international cultural exchange between China and other countries, enriching Chinese cultural life and promoting Chinese spiritual civilization construction. In conclusion, tea culture is one of the essences of Chinese culture in the history. The spirit of tea permeates the court and society, into the Chinese poetry, painting, calligraphy, religion, medicine. For thousands of years China has not only accumulated a great deal about tea cultivation, production of material culture, but also accumulated rich spirit of the tea culture, which is unique to China's tea culture.Thank you!2如何拯救我们的茶文化演讲稿The practice of drinking and serving tea has been part of China's cultural identity for centuries. China used to be the world's sole provider of tea. Today, tea is the world's most widely consumed beverage after water, and famous Chinese teas are still highly prized.Tea experts estimate that top-quality Longjing will sell for 40,000 to 50,000 yuan per 500 grams this year, about 25 percent higher than last year. The price of common Longjing will be around 4,000 yuan per 500 grams this year.Though quality tea is highly pursued at home, it seems that it has not secured a strong position in the global market.Li Shiwei is the board chairman of Tianfu Group, a flagship tea enterprise based in Fujian Province, a major productionregion of oolong tea in China. He says a major problem for today's private tea enterprises is that they do not have enough money to operate on a large scale, let alone undertake promotions overseas."Most of China's tea enterprises are non-state-owned with lack of funding being their weakest point. We are glad to see that Minsheng Bank is now offering a special loan program for tea enterprises. We hope more banks in China will give us more support in terms of financing."Li Jiaxun, board chairman of Zhejiang Tea Group, China's largest exporter of green tea, says a lack of widely recognized brand names is holding Chinese tea exports back and squeezing the industry's profit margin.Li cites his own company as an example. The group mainly sells tea as a raw material rather than a branded product. As a result, its profit margin is only about 5 percent, and sometimes even lower.The tea expert adds that Chinese companies should also adapt to the needs of western customers, who might prefer black tea to green, and teabags to loose-leaf teas.Wen Zhongliang, deputy director of the Foreign Trade Department under the Ministry of Commerce, says it is an urgent task for Chinese tea producers and sellers to build up the image of Chinese tea abroad to boost tea exports."In addition to ensuring the high quality of Chinese tea, tea enterprises in the country should promote the image of Chinese tea together. It could be something of an effort to explain the cultural significance and health benefits of tea to foreigners, but once they realize that, they will find it fascinating."The trade official suggests that existing networks such as theConfucius Institutes be used to spread China's tea culture around the world.For CRI, this is Su Yi.3中国茶文化演讲稿The Chinese people, in their drinking of tea, place much significance on the act of "savoring." "Savoring tea" is not only a way to discern good tea from mediocre tea, but also how people take delight in their reverie and in tea-drinking itself. Snatching a bit of leisure from a busy schedule, making a kettle of strong tea, securing a serene space, and serving and drinking tea by yourself can help banish fatigue and frustration, improve your thinking ability and inspire you with enthusiasm.You may also imbibe it slowly in small sips to appreciate the subtle allure of tea-drinking, until your spirits soar up and up into a sublime aesthetic realm. Buildings, gardens, ornaments and tea sets are the elements that form the ambience for savoring tea. A tranquil, refreshing, comfortable and neat locale is certainly desirable for drinking tea. Chinese gardens are well known in the world and beautiful Chinese landscapes are too numerous to count. Teahouses tucked away in gardens and nestled beside the natural beauty of mountains and rivers are enchanting places of repose for people to rest and recreate themselves.China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half ofthe cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm throughout the entire course of tea-drinking. Snacks, sweets and other dishes may be served at tea time to complement the fragrance of the tea and to allay one's hunger.。
中国茶文化的英语作文（通用11篇）
中国茶文化的英语作文（通用11篇）中国茶文化的英语作文篇1The Culture of TeaWhen a guest comes to my home from afar on a cold night, I light bamboo to boil tea to offer him. Ancient Chinese poem.China is the home country of tea. Before the Tang Dynasty, Chinese tea was exported by land and sea, first to Japan and Korea, then to India and Central Asia and, in the Ming and Qing dynasties, to the Arabian Peninsula. In the early period of the 17th century, Chinese tea was exported to Europe, where the upper class adopted the fashion of drinking tea. Chinese tea like Chinese silk and china has become synonymous worldwide with refined culture. At the heart of the culture of tea the study and practice of tea in all its aspects is the simple gesture of offering a cup of tea to a guest that for Chinese people today is a fundamental social custom, as it has been for centuries.China traces the development of tea as an art form to Lu Yu, known as the Saint of Tea in Chinese history, who lived during the Tang Dynasty and who wrote The Book of Tea, the first ever treatise on tea and tea culture. The spirit of tea permeates Chinese culture, and throughout the country there are many kinds of teas, teahouses, tea legends, tea artifacts and tea customs. Better-known places to enjoy a good cup of tea in China include Beijing noted for its variety of teahouses; Fujian and Guangdong provinces and other places in the southeast of China that serve gongfu tea, a formal serving of tea in tiny cups; the West Lake in Hangzhou, also the home of the Tea Connoisseurs Association, noted for its excellent green tea; and provinces in southwest China like Yunnan where the ethnic groups less affected byforeign cultures retain tea ceremonies and customs in original tea-growing areas.中国茶文化的英语作文篇2"When a guest comes to my home from afar on a cold night I light bamboo to boil tea to offer him." — Ancient Chinese poem.China is the home country of tea. Before the Tang Dynasty Chinese tea was exported by land and sea first to Japan and Korea then to India and Central Asia and in the Ming and Qing dynasties to the Arabian Peninsula. In the early period of the 17th century Chinese tea was exported to Europe where the upper class adopted the fashion of drinking tea. Chinese tea—like Chinese silk and china—has become synonymous worldwide with refined culture. At the heart of the culture of tea—the study and practice of tea in all its aspects—is the simple gesture of offering a cup of tea to a guest that for Chinese people today is a fundamental social custom as it has been for centuries. China traces the development of tea as an art form to Lu Yu known as "the Saint of Tea" in Chinese history who lived during the Tang Dynasty and who wrote The Book of Tea the first ever treatise on tea and tea culture. The spirit of tea permeates Chinese culture and throughout the country there are many kinds of teas teahouses tea legends tea artifacts and tea customs. Better-known places to enjoy a good cup of tea in China include Beijing noted for its variety of teahouses; Fujian and Guangdong provinces and other places in the southeast of China that serve gongfu tea a formal serving of tea in tiny cups; the West Lake in Hangzhou also the home of the T ea Connoisseurs Association noted for its excellent green tea; and provinces in southwest China like Yunnan where the ethnic groups less affected by foreign cultures retain tea ceremonies and customs in originaltea-growing areas.中国茶文化的英语作文篇3China is the home of tea, is the birthplace of tea culture. The discovery and utilization of tea in China, has a history of four thousand or five thousand years, and long fill do not decline, spread throughout the world. Tea is one of the world's most popular, the most popular, beneficial to the physical and mental healthy green drinks. Tea into the world in one, advocate tea, a world.Tea culture including tea tasting techniques, art appreciation, operation means of tea a better environment for the taste of the tea of my mood.The process of form and spirit of unity, is the process of the formation of the tea culture phenomenon. It originated long ago, has a long history, profound culture, and religious activity. The whole world has more than 100 countries and area residents are fond of tea. Some places tea tea as a kind of enjoyment of the arts to promote. The tea is identical, each has its own merits. The Chinese people have always had a guest to tea custom, which fully reflects the Chinese national civilization and politeness.中国茶文化的英语作文篇4since i started my major in the tea culture of china, i have been deeply impressed by its sophistication and beauty. i would like to share some fascinating aspects of the tea culture of china.in a country with the history of five thousand years, the chinese tea drinking habit dated back to the tang dynasty (618-907ad). it became a national tradition and led to development of a delicate tea drinking ritual. over the centuries, poets and artists in china wrote many marvelous masterpieces, in appreciation of tea and chinese people’s constant love of tea drinking .one of the best-known writers is lu yu, who was regarded as the “teasage ” for he composed the first book on tea. in his classic book, he detailed his studies of tea, such as the origin of tea, tea tools, tea picking, tea cooking, tea ceremony and well-known areas where tea was grown. and the valuable knowledge he recorded has laid foundation for modern tea culture development.based on ways in which tea leaves are processed, there are five distinct types of tea. they are as follow: the green tea, the black tea, the wulong tea, the compressed tea and the scented tea. among them, may foreigners are familiar with the green tea. the longjing tea, of the green type, has a reputation中国茶文化的英语作文篇5In China, tea has a very long history, and has formed a Chinese tea culture. At the same time, tea is good for our health and is loved by many people. Chinese tea culture is broad and profound. It includes not only material culture, but also profound spiritual civilization. Talking about Chinese tea. Can be traced back to ancient times, it is from the Tang Dynasty and Song Dynasty flourished.From then on, the spirit of tea permeated the court and society, and went deep into Chinese poetry, painting, calligraphy, religion and medicine. For thousands of years, China has accumulated a large number of tea cultivation and production of material culture, but also enriched the spiritual culture of tea.中国茶文化的英语作文篇6"When a guest comes to my home from afar on a cold night I light bamboo to boil tea to offer him." — Ancient Chinese poem.China is the home country of tea. Before the Tang Dynasty Chinese tea was exported by land and sea first to Japan and Korea then to India and Central Asia and in the Ming and Qing dynasties to the Arabian Peninsula. In the early period of the 17thcentury Chinese tea was exported to Europe where the upper class adopted the fashion of drinking tea.Chinese tea—like Chinese silk and china—has become synonymous worldwide with refined culture. At the heart of the culture of tea—the study and practice of tea in all its aspects—is the simple gesture of offering a cup of tea to a guest that for Chinese people today is a fundamental social custom as it has been for centuries. China traces the development of tea as an art form to Lu Yu known as "the Saint of Tea" in Chinese history who lived during the Tang Dynasty and who wrote The Book of Tea the first ever treatise on tea and tea culture.The spirit of tea permeates Chinese culture and throughout the country there are many kinds of teas teahouses tea legends tea artifacts and tea customs. Better-known places to enjoy a good cup of tea in China include Beijing noted for its variety of teahouses; Fujian and Guangdong provinces and other places in the southeast of China that serve gongfu tea a formal serving of tea in tiny cups; the West Lake in Hangzhou also the home of the Tea Connoisseurs Association noted for its excellent green tea; and provinces in southwest China like Yunnan where the ethnic groups less affected by foreign cultures retain tea ceremonies and customs in original tea-growing areas.中国茶文化的英语作文篇7In the vast cultural tradition of the motherland, tea culture, as a real and enduring historical deposit, is no longer the topic of moving guests to talk about tea and meeting friends; it is no longer the support of literati to show off their lofty and smart, but is becoming a useful material for people to explore, utilize, research and develop.There are many young people who like to drink ice in summer.In fact, hot tea, especially some mellow famous tea, is more thirst quenching. In ancient China, people had already known how to use hot tea to relieve the heat and to release internal heat. Usually, after drinking hot tea, the skin will sweat slowly, and sweat can help the body to dissipate heat, that is to say, with the drinking of hot tea, the heat will be discharged slowly. However, for cold drinks, the heat is difficult to volatilize in a short time and remains in the body, causing the mouth and esophagus to feel cold for a short time, and soon it will feel unbearably hot. After sweating to dissipate heat, the skin of the body will automatically cool down, making people feel cool and comfortable. The ancients said: a cup of tea, calm nature cool. In fact, it contains scientific theory and life accomplishment.Of course, if the function of tea is only to quench thirst and relieve summer heat, there is no need to form a huge tea culture. According to the quality, materials and processing technology of tea, tea has the following health functions:1、Anti radiation chrysanthemum tea, made from white chrysanthemum and superior oolong tea, is an essential tea for office workers who are exposed to electronic pollution every day. Because chrysanthemum in tea has the function of detoxification, it can resist and eliminate the accumulated summer heat, harmful chemicals and radioactive substances in the body.2、 Puer tea, which can eliminate fat and flat stomach, has the effect of promoting fat metabolism in most Chinese teas, and Puer tea is an expert in removing excess fat. The elements contained in tea can enhance the decomposition of abdominal fat.3、 Luohan fruit tea is a kind of sweet tea. For women who want to keep graceful but like sweet food, Luohan fruit tea is notonly a kind of substitute but also a good drink.4、 Chinese wolfberry tea can cure constipation. If a person cant defecate for three consecutive days, he should buy some Chinese wolfberry tea to drink, or brew it himself, because Chinese wolfberry can defecate the stool attached to the intestinal wall.5、 Its good to smoke aloe tea with false and true, but once smoking causes pathological changes, its too late to repent. For the sake of health, its better to quit smoking as soon as possible. When you want to smoke, you can make a pot of aloe tea, which is similar to cigarettes. Its the best substitute to relieve smoking addiction.6、In modern society, it is necessary to drink oolong tea which can sober up in an appropriate amount. There are many times when drinking and getting drunk. In order to prevent the body from being empty and cold, expel the accumulated alcohol and cholesterol in the body, and sober up as soon as possible, you only need to drink the same amount of Oolong tea as the wine.7、 We know that its really indecent for adults to eat snacks, especially when working in foreign enterprises. There is a kind of sweet tea extracted from Rosaceae plants, because it stimulates the satiety center of the brain, it controls the appetite and achieves the effect of understanding hunger.Therefore, it is not difficult to see that tea plays an important role in our daily life. In addition, tea has the following functions and medicinal value:1. Gargling with tea can strengthen teeth. Gargling with leftover tea after a meal can gargle out food residue. When gargling, let the tea move repeatedly in the mouth, it can removethe tartar, improve the physiological function of oral mucosa, and enhance the acid resistance and anti-corruption ability of teeth.2. Tea has the functions of hair care and beauty. It can remove dirt and greasy. After washing, it can make the hair black, soft and glossy. Moreover, the tea does not contain chemicals and will not hurt the hair and skin. After washing face in the evening, use cotton ball dipped in tea to smear face, adhere to often, can eliminate the black spots on the face. Wipe your eyes with tea in the morning to eliminate dark circles.3. Relieve the symptoms of cold, throat inflammation, hoarseness, may be a cold, drink a few cups of strong tea with rock sugar, immediately feel fresh mouth, pain reduced.4. Tea contains a lot of tannic acid, which has a strong bactericidal effect, especially for filamentous bacteria causing beriberi. Beriberi patients, if the tea is boiled into thick juice every night to wash their feet for a long time, they will be cured. However, tea washing feet, to persevere, a short period of time will not have a significant effect. When making tea, it is best to use green tea; after fermentation of black tea, tannic acid content is much less.In addition, the tea residue or air dried waste tea is wrapped with gauze and put into the refrigerator, which has a good effect on eliminating the odor in the refrigerator. The washed tea still has inorganic salts, carbohydrates and other nutrients, which can promote the growth of flowers and plants when piled in the flower bed or pot.中国茶文化的英语作文篇8There are many traditions in China, such as going to Spring Festival on Tomb Sweeping Day and sticking window decorations on Spring Festival. But what I want to talk about today is teaculture. China is not only the hometown of tea, but also the birthplace of tea culture. The discovery and utilization of Chinese tea has a history of four or five thousand years, and has spread all over the world for a long time. Tea culture is a wonderful flower in Chinese culture. Chinese tea culture has a long history!One day, I saw my grandfather brewing tea, and found that the tea was small and round, with a little sharp on the top.I saw that my grandfather was going to make tea. He first put the tea into the cup, and then poured some hot water. A few minutes later, the tea slowly melted away, just like a beautiful butterfly dancing in the water, floating to the surface of the water. The color of the water changed from transparent to light green, beautiful! Finally, a cup of tea is ready. I opened the lid and smelled a faint fragrance. I found that the speed of these tea brewing is much faster than that of cooking and boiling water. I have never seen tea brewing so fast. I was surprised to open my mouth! Tea not only has a sweet smell, but also has a unique taste, a little green and a little bitter.Chinese tea culture has a long history!中国茶文化的英语作文篇9China is the home of tea, is the birthplace of tea culture. The discovery and utilization of tea in China, has a history of four thousand or five thousand years, and long fill do not decline, spread throughout the world. Tea is one of the world's most popular, the most popular, beneficial to the physical and mental healthy green drinks. Tea into the world in one, advocate" tea, a world".Tea culture including tea tasting techniques, art appreciation, operation means of tea a better environment for the taste of the tea of my mood. The process of form and spirit of unity, is theprocess of the formation of the tea culture phenomenon. It originated long ago, has a long history, profound culture, and religious activity. The whole world has more than 100 countries and area residents are fond of tea. Some places tea tea as a kind of enjoyment of the arts to promote. The tea is identical, each has its own merits. The Chinese people have always had a "guest to tea" custom, which fully reflects the Chinese national civilization and politeness.中国茶文化的英语作文篇10It is 4,000 years since the Chinese began to grow and drink tea.There’re many kinds of tea in China, of which Longjing Tea is famous all overthe world. Tea is usually drunk in tea sets. A tea set is made up of a tea pot and someteacups, which are both made of china.Most Chinese are fond of drinking tea. Tea is served not only at tea house and restaurants but also at home. People also drink tea during breaks at offices or factories. It has been discovered that drinking tea does a l ot of good to people’s health.A cup oftea can make you relaxed and refreshed. And it’s said that green tea can prevent cancers. That’s why tea is becoming more and more popular with people.中国茶文化的英语作文篇11Last week,a group of foreign students visited our school to experience the tea culture,which attracts them a lot.And l,on behalf of the Students'Union,showed them around the tea house of our school.There are all sorts of tea pots and cups in the tea house.Impressed by the unique shapes of tea sets and good smells of the tea,they couldn't wait to know how to maketea.Then I displayed the process of making tea and gave them a detailed introductio of tea,including its long history,its rich varieties and so on.With my encouragement,students decided to have a try by themselves.They were all absorbed in the charming tea culture.At the end we took a picture together to memorize the unforgettable activity.The tea house witnessed an enjoyable time for all of us.。
中国茶文化英语演讲稿(共6篇)
中国茶文化英语演讲稿（共6篇）篇一： Good morning, ladies and gentlemen! Today I am here to talk about Chinese tea culture.China is known as the birthplace of tea and has a long history of drinking tea. As early as 5,000 years ago, people started drinking tea. For thousands of years, people have developed a wide variety of teas with different flavors. Teadrinking has become an important part of Chineselife and culture.In China, tea is not only used for refreshment, but also for medical purposes. Many Chinese believe that tea can help prevent disease and improve health. In addition, different teas have different tastes and the way of brewing them varies from region to region. Chinese people enjoy drinking tea at all times, such as breakfast or before going to bed.The art of tea ceremony is very popular in China. A tea ceremony involves special utensils, such as tea cups, pot, and whisks. People would usethese utensils to perform various tea-related activities such as preparing tea and serving it to guests. The process of tea making involves complex steps and requires professional skills.Tea drinking is also related to philosophy and religion in China. It is believed that tea can bring peace and tranquility to your mind and soul. People also use tea as a gift to express their respect and gratitude.To sum up, Chinese tea culture is deep rooted in Chinese people’s heart. It is a symbol of harmony and peace, as well as a spiritual nourishment. Thank you for listening.篇二： Good morning everyone! Today I would like to talk to you about Chinese tea culture.Chinese tea culture dates back to over 2000 years ago. Tea is an integral part of Chinese culture and has become an indispensable part of many Chinese people’s daily lives. Chinese people drink tea for refreshment, for medical purposes, or to show respect and hospitality to visitors.There are many kinds of Chinese tea, such as green tea, black tea, white tea, oolong tea, and Pu’er tea. Each type of tea has its own unique flavor and aroma. Drinking tea is not only a matter of taste, but also of etiquette. Chinese people prefer using small cups to drink tea, instead of drinking from a large mug.In addition, there are countless ways of brewing and serving tea, depending on the type of tea and the occasion. For example, Gongfu Cha is a traditional Chinese tea ceremony often used when serving high-quality tea. During this ceremony, considerable attention is paid to the amount of tea leaves used, the temperature of the water, and the number of steepings.Moreover, tea plays an important role in Chinese philosophy and religion. Chinese people believe that tea can help them relax and gain insight into the universe. Most importantly, tea is a symbol of friendship and respect.To conclude, Chinese tea culture is a rich and diverse tradition that has been passed down fromgeneration to generation. I hope that by understanding and appreciating Chinese tea culture, we can all enjoy a cup of tea together in peace and harmony. Thank you for your attention.篇三： Good morning ladies and gentlemen,I am here today to talk to you about Chinese tea culture. Since ancient times, Chinese people have had a special relationship with tea. Tea drinking is deeply embedded in Chinese culture, and it is seen as a way of life.There are many kinds of tea in China, such as green tea, black tea, oolong tea, white tea, and Pu’er tea. Each type of tea has its own unique flavor and properties. Apart from refreshment, Chinese people also believe that drinking tea can help improve health and prevent disease.In addition, tea drinking is also associated with etiquette. Chinese people usually serve tea to visitors as a sign of hospitality. There are also various tea ceremonies and rituals, such as the Gongfu Cha ceremony. This ceremony requires special utensils and involves complex procedures.Furthermore, tea drinking is also related to philosophy and religion in China. Chinese people believe that tea can bring peace and tranquility to one’s mind and soul. Tea is also used as a symbolic gesture to show respect and appreciation.To sum up, Chinese tea culture is an important part of Chinese culture and history. It is a symbol of harmony and peace, as well as a spiritual nourishment. Thank you for listening.篇四： Good morning everyone! Today I am here to talk to you about Chinese tea culture.China is the birthplace of tea and has a long history of drinking tea. Tea drinking has been an important part of Chinese culture since ancient times. Tea is not only used for refreshment, but also for medical purposes. Different teas have different flavors and the way of making tea varies from region to region.In addition, Chinese tea culture involves certain etiquette. For example, using smaller cups to drink tea instead of large mugs. Also, tea is often served as a sign of hospitality and respect.Chinese people also use tea as a symbol of friendship and gratitude.Moreover, the art of tea ceremony is very popular in China. People would use special utensils, such as tea cups, pot, and whisks, to perform various tea-related activities. The process of tea making involves complex steps and requires professional skills.Finally, tea drinking is also related to philosophy and religion in China. Chinese people believe that drinking tea can bring peace and tranquility to one’s mind and soul.To conclude, Chinese tea culture is an important part of Chinese culture and history. Itis a symbol of harmony and peace, as well as a spiritual nourishment. Thank you for listening.篇五： Good morning ladies and gentlemen,Today I am here to talk to you about Chinese tea culture. Tea is an important part of Chinese culture and has been enjoyed by Chinese people for centuries.There are many kinds of tea in China, such as green tea, black tea, oolong tea, white tea, and Pu’er tea. Each type of tea has its own unique flavor and properties. Chinese people not onlydrink tea for refreshment, but also believe that it can help improve health and prevent disease.In addition, tea drinking is also associated with certain etiquette. For example, using smaller cups to drink tea instead of large mugs. Tea is also often served as a sign of hospitality and respect. Chinese people also use tea as a symbol of friendship and gratitude.Moreover, the art of tea ceremony is very popular in China. People would use special utensils, such as tea cups, pot, and whisks, to perform various tea-related activities. The process of tea making involves complex steps and requires professional skills.Finally, tea drinking is also related to philosophy and religion in China. Chinese people believe that tea can bring peace and tranquility to one’s mind and soul.To conclude, Chinese tea culture is an important part of Chinese culture and history. Itis a symbol of harmony and peace, as well as a spiritual nourishment. Thank you for listening.篇六： Good morning ladies and gentlemen,Today I am here to talk to you about Chinese tea culture. Tea drinking is deeply embedded in Chinese culture, and it is seen as a way of life.There are many kinds of tea in China, such as green tea, black tea, oolong tea, white tea, and Pu’er tea. Each type of tea has its own unique flavor and properties. Apart from refreshment, Chinese people also believe that drinking tea can help improve health and prevent disease.In addition, tea drinking is also associated with certain etiquette. For example, using smaller cups to drink tea instead of large mugs. Tea is also often served as a sign of hospitality and respect. Chinese people also use tea as a symbol of friendship and gratitude.Moreover, the art of tea ceremony is very popular in China. People would use specialutensils, such as tea cups, pot, and whisks, to perform various tea-related activities. The process of tea making involves complex steps and requires professional skills.Finally, tea drinking is also related to philosophy and religion in China. Chinese people believe that tea can bring peace and tranquility to one’s mind and soul.To conclude, Chinese tea culture is an important part of Chinese culture and history. Itis a symbol of harmony and peace, as well as a spiritual nourishment. Thank you for listening.。
中国传统茶文化英文作文
中国传统茶文化英文作文中国传统茶文化英文作文几千年来中国积累了丰富的有关茶的精神文化，形成了中国特有的传统茶文化，下面是小编为你整理的中国传统茶文化英文作文，希望对您有用。
中国传统茶文化英文作文1China is the home of tea, is the birthplace of tea culture. The discovery and utilization of tea in China, has a history of four thousand or five thousand years, and long fill do not decline, spread throughout the world. Tea is one of the world's most popular, the most popular, beneficial to the physical and mental healthy green drinks. Tea into the world in one, advocate tea, a world.Tea culture including tea tasting techniques, art appreciation, operation means of tea a better environment for the taste of the tea of my mood. The process of form and spirit of unity, is the process of the formation of the tea culture phenomenon. It originated long ago, has a long history, profound culture, and religious activity. The whole world has more than 100 countries and area residents are fond of tea. Some places tea tea as a kind of enjoyment of the arts to promote. The tea is identical, each has its own merits. The Chinese people have always had a guest to tea custom, which fully reflects the Chinese national civilization and politeness.中国是茶的故乡,是茶文化的发源地。
英文演讲稿,茶文化
英文演讲稿,茶文化篇一：中国茶文化英语演讲稿Chinese Tea CultureLadies and Gentlemen:It’s my honor to stand here and make a speech. My topic is “Chinese Tea Culture”.Do you know the name of the three most famous drinks in the world They are tea , coffee and cocoa. China is the homeland of tea which has become the national drink. In other words, tea is basically spread out from China. Referring to Chinese tea culture, it has several thousand years of history and can be traced back to the ancient times. Then it was flourished in the Tang dynasty and the Song dynasty.At first, our ancients found tea make them excited, but they thought that drinking more would be destructive to the morals. As time went by, tea became popular among likeminded people, Confucianism, Taoism, Buddhism and cultivation culture. Until Tang Dynasty, tea culture began taking shape. When it came to Song Dynasty, tea culture became thriving. When people migrated, they would offer tea. When people engaged,they would send tea. When people got married, they would settle tea. Tea became an important part in their daily life.In china, the main varieties of tea are green tea, blacktea, Oolong tea, scented tea, white tea, yellow tea and dark tea. In the early days, the Chinese boiled their tea leaves with water and other ingredients such as salt and ginger; later they ground the dried leaves to a powder and whipped them up with hot water. It was not until that Ming Dynasty that it became common practice to infuse the loose tea leaves in hot water in teapots, and then to pour the infused liquid into bowls to drink. Nowadays, we make different tea in different particular ways. Over the centuries, China developed an extraordinary tea culture, comparable with the wine culture of the West.Tea not only has a good flavor but also benefit to our body, so it is loved by many people home and abroad. Different kinds of tea have different function which makes a contribution to our health. For example, the national drink of China-green tea, can dispel theeffects of alcohol, clear away summer-heat, refresh yourself and whiten your skin. The second largest kind of tea-black tea, can warm your stomach, be good for your heart and make your bones stronger. Dark tea can refresh you in the morning, reduce your blood press and help lose weight. Oolong Tea is good for your body building and dieting. In all, tea have great medicinal value,anti-cancer, lowering blood pressure, improving eyesight and restraining disease, reducing stress and so on.Tea culture and its development reflect not only diet culture, but also Chinese spiritual features.China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boilingwater should be added after half of the cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm.Tea culture plays an indispensable role in promoting the international cultural exchange between China and other countries, eiching Chinese cultural life and promoting Chinese spiritual civilization construction.In conclusion, tea culture is one of the essences of Chinese culture in the history. The spirit of tea permeates the court and society, into the Chinese poetry, painting,calligraphy, religion, medicine. For thousands of years China has not only accumulated a great deal about tea cultivation, production of material culture, but also accumulated rich spirit of the tea culture, which is unique to China's tea culture.Thank you!篇二：茶文化英语演讲稿chinese tea cultureladies and gentlemen:it’s my honor to stand here and make a speech. my topic is “chinese tea culture”.at first, our ancients found tea make them excited, but they thought that drinkingmore would be destructive to the morals. as time went by, tea became popular amonglikeminded people, confucianism, taoism, buddhism and cultivation culture. untiltang dynasty, tea culture began taking shape. when it came to song dynasty, tea culturebecame thriving. when people migrated, they would offer tea. when people engaged,they would send tea. when people got married, they would settle tea. tea became animportant part in their daily china, the main varieties of tea are green tea, black tea not only has a good flavor but also benefit to our body, so it is loved bymany people home and abroad. different kinds of tea have different function whichmakes a contribution to our health. for example, the national drink of china-greentea, can dispel the effects of alcohol, clear away summer-heat, refresh yourself andwhiten your skin. the second largest kind of tea-black tea, can warm your stomach,be good for your heart and make your bones stronger. dark tea can refresh you in themorning, reduce your blood press and help lose weight. oolong tea is good for yourbody building and dieting. in all, tea have great medicinal value, anti-cancer, lowering blood pressure, improving eyesight and restraining disease, reducing stress and so culture and its development reflect not only diet culture, but also chinesespiritual features.china is a country with a time-honored civilization and a land of ceremony anddecorum. whenever guests visit, it is necessary to make and serve tea to them. beforeserving tea, you may ask them for their preferences as to what kind of tea they fancyand serve them the tea in the most appropriateteacups. in the course of serving tea,the host should take careful note of how much water is remaining in the cups and inthe kettle. usually, if the tea is made in a teacup, boiling water should be addedafter half of the cup has been consumed; and thus the cup is kept filled so that thetea retains the same bouquet and remains pleasantly warm. tea culture plays an indispensable role in promoting the international culturalexchange between china and other countries, eiching chinese cultural life andpromoting chinese spiritual civilization construction. in conclusion, tea culture is one of the essences of chinese culture in the history.the spirit of tea permeates the court and society, into the chinese poetry, painting,calligraphy, religion, medicine. for thousands of years china has not onlyaccumulated a great deal about tea cultivation, production of material culture, butalso accumulated rich spirit of the tea culture,which is unique to chinas tea you!篇二：中国茶文化英语演讲稿 chinese tea culture中国的茶文化ladies and gentlemen:it’s my honor to stand here and make a speech. my topic is “chinese tea culture”.这是我的荣幸站在这里做一个演讲。
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中国茶文化英语演讲稿篇1
The practice of drinking and serving tea has been part of China's cultural identity for centuries. China used to be the world's sole provider of tea. Today, tea is the world's most widely consumed beverage after water, and famous Chinese teas are still highly prized.
Tea experts estimate that top-quality Longjing will sell for 40,000 to 50,000 yuan per 500 grams this year, about 25 percent higher than last year. The price of common Longjing will be around 4,000 yuan per 500 grams this year.
Though quality tea is highly pursued at home, it seems that it has not secured a strong position in the global market.
Li Shiwei is the board chairman of Tianfu Group, a flagship tea enterprise based in Fujian Province, a major production region of oolong tea in China. He says a major problem for today's private tea enterprises is that they do not have enough money to operate on a large scale, let alone undertake promotions overseas.
"Most of China's tea enterprises are non-state-owned with lack of funding being their weakest point. We are glad to see
that Minsheng Bank is now offering a special loan program for tea enterprises. We hope more banks in China will give us more support in terms of financing."
Li Jiaxun, board chairman of Zhejiang Tea Group, China's largest exporter of green tea, says a lack of widely recognized brand names is holding Chinese tea exports back and squeezing the industry's profit margin.
Li cites his own company as an example. The group mainly sells tea as a raw material rather than a branded product. As a result, its profit margin is only about 5 percent, and sometimes even lower.
The tea expert adds that Chinese companies should also adapt to the needs of western customers, who might prefer black tea to green, and teabags to loose-leaf teas.
Wen Zhongliang, deputy director of the Foreign Trade Department under the Ministry of Commerce, says it is an urgent task for Chinese tea producers and sellers to build up the image of Chinese tea abroad to boost tea exports.
"In addition to ensuring the high quality of Chinese tea, tea enterprises in the country should promote the image of
Chinese tea together. It could be something of an effort to explain the cultural significance and health benefits of tea to foreigners, but once they realize that, they will find it fascinating."
The trade official suggests that existing networks such as the Confucius Institutes be used to spread China's tea culture around the world.
For CRI, this is Su Yi.。