高考英语一轮复习方案 阶段评估检测(3)(含解析)

阶段评估检测(三)Ⅰ.语言知识应用(共两节；满分45分)第一节完形填空(共15小题；每小题2分，满分30分)阅读下面短文，掌握其大意，然后从1～15各题所给的A、B、C、D四个选项中，选出最佳选项。

Night after night, she came to tuck (掖被子) me in, even long after my childhood years. Following her long habit, she'd lean down and push my long hair out of the way, then kiss my forehead. I don't remember when it first __1__ annoying me—her hands pushing my hair that way. But it did annoy me, for they felt work­worn and rough against my young skin. One night, I shouted out a t her, “Don't do that anymore—your hands are too rough！” She didn't say anything in __2__. But never again did my mother end my day with that __3__ expression of her love.With the passing years, my thoughts returned to that night. By then I missed my mother's __4__. Sometimes the __5__ seemed very close, sometimes far away. But always it was in my mind. Now I'm not a little girl anymore. Mom is in her mid­seventies, and those hands I __6__ thought to be so rough are still doing things for me and my family. She's been our doctor, reaching into a medicine box to __7__ a young girl's stomach ache or soothe (缓和) the boy's injured __8__. Now, my own children are grown and __9__. Mom no longer has Dad, and on special occasions, I find myself drawn next door to __10__ the night with her. So it was late on Thanksgiving Eve, as I slept in the bedroom of my youth, a familiar hand hesitantly __11__ my face to brush the hair from my forehead. Then a kiss, ever so gently, __12__ my forehead.For the thousandth time, I recalled the night my young voice complained, “Don't __13__ that anymore—your hands are too rough！” Cat ching Mom's hand in hand, I blurted out (脱口而出) how sorry I was for that night. I thought she'd remember, as 1 did. But Mom didn't know what I was talking about. She had forgotten—and forgiven—long ago. That night, I fell asleep with a new __14__ for my gentle mother and her __15__ hands. And the guilt that I had carried around for so long was nowhere to be found.1．A.delayed B．started C．allowed D．avoided2．A.debt B．reply C．danger D．total3．A.familiar B．difficult C．anxious D．sad4．A.words B．presents C．books D．hands5．A.courage B．incident C．failure D．satisfaction6．A.recently B．seldom C．never D．once7．A.treat B．blame C．ignore D．doubt8．A.toy B．shirt C．glass D．knee9．A.disappointed B．hidden C．missing D．gone10．A.spend B．design C．order D．forget11．A.knocked over B．gave out C．ran across D．applied for12．A.directed B．touched C．operated D．raised13．A.eat B．cook C．win D．do14．A.instrument B．argument C．appreciation D．invention15．A.fat B．caring C．dirty D．strong第二节语法填空(共10小题；每小题1.5分，满分15分)阅读下面短文，按照句子结构的语法性和上下文连贯的要求，在空格处填入一个适当的词或使用括号中词语的正确形式填空。

China's Tea VillagesIn most Chinese tea villages, March is the time of year in 16.________ locals start to pick and process tea. The usually quiet villages suddenly become busy centers of activity, as people take out special tools and prepare 17.________ tea processing. In some villages, local residents hold traditional ceremonies, 18.________ (thank) heaven for its blessing. The price of tea 19.________ (pick) in March is extremely high because 20.________ is fresh, tender and contains multiple trace elements.China 21.________ (be) famous for tea production since ancient times. Of the goods transported and traded along 22.________ Old Silk Road linking China to the Middle East and Europe, the importance of tea was matched only by silk. China produces Oolong, black, green, white, yellow 23.________ dark (aka post­fermented) tea. The Oolong, green and black 24.________ (vary)are most notable for their high quality.Most of China's tea villages are found in remote mountainous areas in the country's south and southwest, 25.________ the beautiful scenery is often hidden under clouds.Ⅱ.阅读(共两节，满分50分)第一节阅读理解(共20小题；每小题2分，满分40分)阅读下列短文，从每题所给的四个选项(A、B、C和D)中，选出最佳选项。

A“Just ate chicken feet for lunch.” These were the words I wrote on my blog yesterday. By the next day there were hundreds of comments from my friends. They ranged from “OH MY GOD! That is so disgusting！” to “What were they like？” to “Why can't you eat sandwiches like everyone else？”To Chinese people, chicken feet are a normal snack. To my friends in Britain, the thought of eating a chicken's feet is—well, weird. As weird, in fact, as eating a bullfrog (牛蛙), scorpion (蝎子), snake, or turtle.But if there are two things I love more than anything else in life, they are a) trying new things and b) food.I arrived in Beijing five months ago. Since then, I've searched for the “weirdest” foods so I can try them, then treat my friends to some “virtual eating” on my blog.One weekend, I went to Wangfujing, Beijing's “snack street”. The trip gave me tons of blog material.“I chose a stick with three live, wriggling scorpions on it，” I wrote. “And it was pretty good. The scorpion was warm and crispy. The legs did have a tendency to get stuck between one's teeth, however. What's more, I am sure scorpion stung (螫伤) me twice with its tail in revenge.”Next came snake: “A bit like a cross betwe en fish and chicken, with a slightly rubbery texture (弹性口感) and meaty taste.”Some people were actually angry when I ate turtle soup—especially when I postedpictures showing the poor little guy's head staring sadly up at us from the bowl. “I am never spea king to you again，” wrote one (former) friend.Still, I will continue my culinary quest (美食征程)．Next on my list is starfish, though I feel I should have some vegetables too—algae, maybe.So what am I eating, tonight, you may ask. Pizza. Well, a girl's gotta have a break sometimes.26．According to the passage, which of the following “weirdest” foods is the one the author hasn't tried?A．Chicken's feet. B．Bullfrog. C．Scorpion. D．Chicken's head.27．What does the author like most in life?A．Trying new things and food. B．Travelling.C．Walking. D．Shopping.28．Where did the author get her blog material?A．From her friends.B．From Wangfujing, Beijing's “snack street”．C．From shopping.D．From the Internet.29．What is the author's friends' attitude towards her trying “weird” foods?A．They are satisfied. B．They are happy.C．They are surprised and even angry. D．They are sorry.30．What can we learn from the passage about the author?A．The author likes eating. B．The author enjoys traveling.C．The author is fond of shopping. D．The author is interested in Chinese food.BHow to improve your life？Many people think that they have to accept whatever life throws at them. They'll say, “This is my fate, my destiny. I cannot change it.”Of course not！You don't have to suffer needlessly. Your destiny depends on you, not on any other external factors.I know someone who says she just accepts what life gives her because she has done everything she can to improve it. Guess what her lifestyle is？She wakes up in the morning, goes to work, comes back home, relaxes, chats with people, watches TV, then goes to sleep. Next day, the same routine cycle follows.Huh! Is this what she calls “doing her best”？She believes she has tried her best and just accepts it in her heart that this is the life that God has intended for her to live; that her luck can only change if God wills it. Of course God wants us to be happy and live our life to the fullest, but we have to do our share of exerting (运用) the effort to live the life of our dreams.Remember that you reap what you sow. You just don't sit around and wait for a million dollars to fall from the sky. You have to get off the couch, get your eyes off the TV screen, and get your hands off the phone. Don't expect your luck to change unless you do something about it. If something goes wrong, don't just regard it as a temporary setback; but use it as feedback. Learn your lesson, make the most of thesituation, and do something to solve the problem. It's not enough to think positively; you also have to act positively.If someone's life is in trouble, do you just hope and pray that things will turn out fine? Of course not！You get to do anything you can to save the person. So it is with your own life. It is not enough to hope for the best, but you have to do your best. In other words, don't just stand (or sit) there; do something to improve your life.31．According to the woman mentioned in Paragraph 3, her life ________．A．doesn't need improving B．couldn't be improvedC．will be better some day D．will be worse in the future32．What does the author think of the woman's life?A．Positive. B．Satisfying. C．Colorful. D．Passive.33．Which of the following statements is the author's opinion?A．Your temporary problem is not discouraging.B．Your luck can be changed by your efforts.C．You can only achieve success when God wills it.D．You should treat yourself in the way you treat friends.34．In Paragraph 5, the author emphasizes the importance of ________．A．positive action B．positive thinkingC．hope for the best D．intention to succeed35．The text is mainly written to advise you to ________．A．understand yourself B．improve your lifeC．believe in yourself D．change your normal wayCFamous as “the king of chefs and the chef of kings”， Auguste Escoffier helped raise the position of cooking from a laborer's task to an artist's job. Escoffier was born on October 28，1846, in the small village of Villeneuve­Loubet, near Nice, France. Among the key figures in the boy's life was his father, who worked primarily as a blacksmith(铁匠). His grandmother, an enthusiastic cook, was perhaps more responsible than anyone for introducing the boy to an appreciation of the delights of cooking.Young Escoffier attended the local school until age 12, upon which time his father thought it necessary that the boy learnt a trade. In school he had shown a talent for drawing, yet he was told to regard this art only as a hobby, and to find his career in a more practical profession. Thus his father took him to Nice in 1859, where he would work as an apprentice(学徒)in his uncle's restaurant, the respectable Le Restaurant Francais.At Le Restaurant Francais, Escoffier was not treated as the close relative of the boss. Rather, he experienced a classically demanding apprenticeship. For this strictness of training he would later, in his memoirs(回忆录), express gratefulness. During this time Escoffier also attended night school, and had to deal with his studies as well as the demands of a promising career.When Escoffier was 19 and had taken on yet more responsibilities in his uncle's restaurant, a customer recognized his skills and offered him work in Paris. This wasthe owner of Le Petit Moulin Rouge, one of the finest restaurants in Paris, where Escoffier was to become a sous­chef, ranking below the head chef. After thr ee years in this position, he rose to the level of head chef, wearing the respected chef's hat.36．It was his ________ who first influenced Escoffier to be interested in cooking.A．father B．mother C．uncle D．grandmother37．We can infer that as a schoolboy, Escoffier might hope to be ________．A．a chef B．a businessmanC．an artist D．a blacksmith38．According to Paragraph 3, Escoffier ________．A．was badly treated by his uncle B．showed great interest in writingC．disliked working as an apprentice D．was thankful for the strict training 39．Which of the following can best describe Escoffier?A．Hard­working. B．Honest. C．Warm­hearted. D．Modest.40．What is the text mainly about?A．How to become a chef in France. B．The influence of Auguste Escoffier.C．What an apprentice is required to do. D．The early life of a famous French chef.DAre Baiji Dolphin Extinct?Does the Yangtze River still have baiji, the graceful, grey dolphin with tiny eyes and a long narrow beak?Since November 6, a team of scientists from China, Switzerland, the United Kingdom, the United States, Germany and Japan have been searching for any sign of the freshwater dolphin in the middle and lower sections of the river. After six weeks, they came back empty­handed.Wang Ding, of the Chinese Academy of Sciences, who is the head of the team, said he has seen a sharp decline in the baiji population over the past few decades. However, he is still unwilling to call the species extinct, and adds, “We will try every effort to save them as long as they are not found to be extinct.”The baiji is shy and nearly blind and is one of the world's oldest dolphin species. It dates back to some 20 million years and is found only in the Yangtze River. It's listed as one of the 12 most endangered animal species in the world.Around 400 baiji dolphins were believed to be living in the Yangtze River until the 1980s. A 1997 survey spotted 13.Two years later their numbers were down to two.The rapid disappearance of this dolphin over the past two decades coincided with (与……同时) the rapid expansion of economic development along the river. Research on some dead baiji collected in recent years showed that more than 90 percent of the deaths were caused by human activities.One reason is that over­fishing has cut the dolphin's food sources. Dams built along the river and neighboring waterways have also kept them from swimming into and out of their habitats. Meanwhile, waste discharge(排放) has seriously polluted the river. And heavy river traffic has greatly reduced their living space.The disappearance of the baiji would be the first instance of a large aquaticmammal (水生哺乳动物) being driven to extinction since hunting killed off the monk seal (僧海豹)around 1952.41．Baiji dolphin used to live in the ________ of the Yangtze River.A．upper sections B．middle sectionsC．lower sections D．middle and lower sections42．The first paragraph shows writer's ________．A．love of baiji B．eagerness to write the passageC．anger for not having a baiji D．dissatisfaction with our government43．Which of the following countries didn't join the action to search for baiji?A．England. B．America. C．Japan. D．India.44．How many baiji dolphins were left by the end of last century?A．400. B．13. C．At most 2. D．2.45．Which of the following reasons doesn't lead to the rapid disappearance of baiji dolphins?A．Over­fishing. B．Heavy road traffic.C．Dams built along the river. C．Waste discharge.第二节信息匹配(共5小题；每小题2分，满分10分)请阅读下列寓言小故事和故事寓意，从所给的六个选项( A、B、C、D、E和F)中，选出符合各小题要求的最佳选项。