中国菜名英文翻译2

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中国菜名官方翻译(2)

中国菜名官方翻译(2)

中国菜名官方翻译(2)中国菜名官方翻译(2)2009-07-24 08:30:04| 分类:餐饮阅读55 评论0 字号:大中小订阅京葱虾籽烧辽参:Sautéed Sea Cucumber with Shrimp Roe and Scallion木瓜腰豆煮海参:Braised Sea Cucumber with Kidney Beans and Papaya生焗海参煲:Baked Sea Cucumber en Casserole双虾海参煲:Braised Sea Cucumber and Shrimp en Casserole 虾仔烧海参:Braised Sea Cucumber with Shrimp RoeXO酱莲藕炒海螺片:Sautéed Sliced Sea Whelks and Lotus Root in XO Sauce东古一品螺:Sautéed Whelks in Soy Sauce麻辣响螺片:Hot and Spicy Sliced Sea Whelks响螺烧梅花参:Braised Sea Whelks and Sea Cucumber海鲜脆皮豆腐:Fried Tofu with Seafood海鲜豆腐:Braised Tofu with Seafood海鲜粉丝煲:Assorted Seafood with Vermicelli en Casserole 海竹笙煮双鲜:Boiled Seafood with Bamboo Fungus红花汁烩海鲜:Braised Seafood in Saffron Sauce夏果海鲜:Sautéed Seafood with Macadamia黄立仓(豉汁蒸,干煎,红烧):Pomfret(Steamed in Black Bean Sauce/Pan-Fried or Braised)红烧小黄鱼豆腐:Braised Small Yellow Croakers and Tofu葱焅河鲫鱼:Braised Crucian Carp with Scallion竹香鲫鱼:Fried Crucian Carp with Bamboo Flavor白汁拆烩鲢鱼头:Stewed Silver Carp Head豉油王蒸鲈鱼:Steamed Perch in Black Bean Sauce莼菜鲈鱼烩:Stewed Perch with Water Shield Leaves豆瓣鲈鱼:Braised Perch in Soy Bean Paste锅仔雪菜鲈鱼:Stewed Perch with Potherb Mustard鲈鱼(清蒸,红烧,锅仔泡椒煮):Perch (Steamed/Braised/ Stewed with Marinated Chili)蜜汁蒸鲈鱼:Steamed Perch Filet in Honey Sauce烧烤鲈鱼片:Char-Grilled Perch Filet香滑鲈鱼球:Sautéed Perch Balls豉椒鳗鱼丝:Sautéed Shredded Eel with Peppers in Black Bean Sauce烧汁鳗鱼条:Sautéed Eel in Spicy Sauce生炒鳗片:Sautéed Eel Slices蒜香鳗片:Sautée d Eel Slices with Garlic碳烧鳗鱼:BBQ Eel雪菜墨鱼丝:Sautéed Shredded Cuttlefish with Potherb Mustard鲶鱼烧茄子:Braised Cat Fish with Eggplant白灵菇扣裙边:Braised Mushrooms with Turtle Rim白汁烧裙边:Stewed Turtle Rim百花酿蟹钳:Fried Crab Claws Stuffed with Minced Shrimp 冰糖甲鱼:Steamed Turtle in Crystal Sugar Soup炒蟹:Sautéed Crab虫草蒸裙边:Steamed Turtle Rim with Aweto葱姜肉蟹:Sautéed Crab with Ginger and Scallion羔蟹(花雕酒蒸,姜葱炒,椒盐):Green Crab(Steamed inYellow Wine/Fried with Ginger and Scallion/Fried with Spicy Salt)枸杞蒸裙边:Steamed Turtle Rim in Chinese Wolfberry Soup 黑椒炒甲鱼:Sautéed Turtle with Black Pepper Sauce红花蟹(潮式冻蟹,清蒸,姜葱炒):Spotted Sea Crab(Cold /Steamed /Stir-Fried with Ginger and Scallion)红烧甲鱼:Braised Turtle in Brown Sauce淮山圆肉炖甲鱼:Braised Turtle with Yam and Longan黄金雪蛤酿蟹盖:Baked Crab Shell Stuffed with Snow Clam and Salted Egg Yolk甲鱼烧肉:Braised Turtle with Diced Pork辣酒煮花蟹:Boiled Crab with Chili in Liquor龙须蟹枣:Fried Crab Meat清炖甲鱼汤:Stewed Turtle in Broth清蒸甲鱼:Steamed Turtle肉蟹(姜葱炒,清蒸,椒盐):Hardshell Crab(Stir-Fried with Ginger and Scallion/ Steamed /Fried with Spicy Salt)松茸裙边:Braised Turtle Rim with Mushrooms土茯苓炖山龟:Stewed Turtle with Sarsaparilla香辣蟹:Sautéed Crab in Hot Spicy Sauce洋参炖甲鱼:Stewed Turtle with American Ginseng油酱毛蟹:Braised River Crab with Soy Paste蟹黄一品锅:Stewed Tofu with Crab Roe原笼糯米蒸蟹:Steamed Crab with Gultinous Rice Served in Bamboo Steamer西柠三文鱼排:Grilled Salmon Steak with Lemon杭椒虾爆鳝:Sautéed Shrimps and Eel with Hot Green Pepper家乡鳝鱼:Sautéed Eel with Hot and Green Pepper金蒜脆鳝球:Deep-Fried Eel Balls with Garlic清炒鳝糊:Sautéed Mashed Eel砂锅豉香鳝:Braised Eel in Black Bean Sauce en Casserole铁板沙爹鳝球:Sizzling Eel in Satay Sauce鱼香炒鳝丝:Yu-Shiang Shredded Eel (Sautéed with Spicy Garlic Sauce)五香脆鳝:Deep-Fried Shredded Eel with Spicy Sauce咸菜大鳝煲:Stewed Eel with Preserved Vegetables en Casserole香油蟮糊:Braised Shredded Eel with Sesame Oil红烧长江鲥鱼:Braised Hilsa HerringXO酱虾子肉松茄子煲:Braised Eggplant with Shrimp and Minced Pork in XO SauceXO酱银杏果百合炒虾仁:Sautéed Shrimp with Lily Bulbs and Gingko in XO Sauce澳洲龙虾(刺身,上汤焗,椒盐):Australian Lobster(Sashimi/ in Chicken Consommé / Fried with Spicy Salt)豉椒焗龙虾:Fried Lobster with Peppers and Black Bean Sauce串串辣子虾:Shrimp Kebab with Hot Pepper Sauce翡翠虾仁:Sautéed Shrimps with Broccoli干大虾:Fried Prawns with Sweet Sauce干烧大虾:Dry-Braised Prawn with Ham and Asparagus宫保凤尾虾:Kung Pao Phoenix-Tailed Prawns宫保虾仁:Kung Pao Shrimps茄汁虾仁:Sautéed Shrimps with Tomato Sauce咕噜明虾球:Sweet and Sour Shrimp Balls果仁生汁脆皮虾球:Fried Prawns with Peanuts in Special Sauce海鲜汁扒大虾:Grilled Prawns with Seafood Sauce煎烹虾仁:Fried and Simmered Shrimps姜葱炒龙虾:Sautéed Lobster with Ginger and Scallion椒盐大虾球:Deep-Fried Prawn with Spicy Salt椒盐头爪:Deep-Fried Lobster Heads and Claws with Spicy Salt芥末虾球:Deep-Fried Prawn Topped with Mustard金沙玉米虾:Fried Shrimps with Corn and Salted Egg York 金丝虾球:Braised Shrimp Balls金银蒜蒸大花虾:Steamed Prawns with Garlic韭菜炒河虾:Sautéed Shrimps with Leek麻婆龙虾仔:Mapo Baby Lobster(Braised in Chili Sauce)蜜桃水晶丸:Deep-Fried Shrimp Balls in Peach Sauce清炒水晶河虾仁:Sautéed Shelled River Shrimps沙律明虾球:Sautéed Shrimp Balls Salad水晶虾仁:Sautéed Shelled Shrimps蒜茸蒸大虾:Steamed Prawns with Garlic笋尖炒虾球:Sautéed Prawns with Bamboo Shoots泰式辣椒炒虾仁:Sautéed Shrimps with Chili, Thai Style糖醋咕噜虾球:Sweet and Sour Prawn鲜果沙律虾:Prawn Salad with Fresh Fruits鲜豌豆炒河虾仁:Sautéed Shrimps with Fresh Beans香葱白果虾:Sautéed Shrimps with Gingko and Scallion香菇雪耳烩竹虾:Stewed Shrimps with Mushrooms and White Fungus滋补砂锅大虾:Boiled King Prawns en Casserole家乡小炒皇:Sautéed Squid, Shrimps and Vegetables香辣虾:Fried Shrimps in Hot Spicy Sauce瑶柱烩裙边:Braised Turtle Rim with Scallops羊肚菌爆虾球:Sautéed Shrimp Balls with Mushrooms银杏百合炒虾球:Sautéed Shrimp Balls with Lily Bulbs and Ginkgo银芽炒虾松:Sautéed Minced Shrimps wi th Bean Sprouts油焖大虾:Braised Prawns玉簪明虾球:Sautéed Prawns with Vegetables and Scallops 白灵菇韭黄炒鳕鱼球:Sautéed Codfish Balls with Mushrooms and Hotbed Chives煎银鳕鱼:Pan-Fried Codfish Filet葱烤银鳕鱼:Grilled Codfish with Scallion冬菜银鳕鱼:Steamed Codfish with Preserved Vegetables蚝黄煎银鳕鱼:Pan-Fried Codfish in Oyster Sauce松菇银鳕鱼:Braised Codfish with Mushrooms泰汁煎银鳕鱼:Pan-Fried Codfish in Thai Sauce特汁银鳕鱼:Pan-Fried Codfish in Sour Sauce香煎银鳕鱼:Pan-Fried Codfish in Soya SauceXO酱花枝片:Sautéed Sliced Squid in XO Sa uce白灼花枝片:Scalded Sliced Squid椒盐吊片:Deep-Fried Squid with Spicy Salt奇异果炒花枝:Sautéed Sliced Squid with Kiwi Fruit西柠百花鲜鱿:Deep-Fried Squid with Minced Shrimp in Lemon Sauce铁板酱鲜鱿:Sizzling Fresh Squid with Soy Sauce香烧鱿鱼:Braised Squid雪笋花枝片:Sautéed S liced Squid with Bamboo Shoots避风塘焗鱼云:Braised Fish Head, Be-for-Time Style菜心扒鱼圆:Braised Fish Balls with Shanghai Greens剁椒鱼头:Steamed Fish Head with Diced Hot Red Peppers 沸腾鱼:Boiled Fish with Bean Sprouts in Hot Chili Oil锅仔木瓜浸鱼片:Stewed Sliced Fish with Papaya砂锅鱼头:Fish Head en Casserole深海鲽鱼头(剁椒、葱油):Braised Flatfish Head (with Hot Red Peppers/ Scallion)生焗鱼头:Baked Fish Head en Casserole酸菜鱼:Boiled Fish with Pickled Cabbage and Chili西湖醋鱼:West Lake Fish in Vinegar Gravy虾枣鱼丸豆腐煲:Stewed Seafood and Tofu en Casserole香煎咸鱼:Pan-Fried Salted Fish香烧深海鱼头:Braised Fish Head香糟溜鱼片:Sautéed Sliced Fish in Rice Wine Sauce腰豆西芹炒鱼松:Sautéed Minced Fish with Celery and Kidney Beans野生菌烩乌鱼片:Braised Cuttle Fish with Mushrooms鲍参翅肚羹:Shark’s Fin Soup with Shredded Abalone翅汤浸什菌:Shark’s Fin Soup with Assorted Mushrooms 浓汤鸡煲翅(供3-5人用):Braised Shark’s Fin in Chicken Broth (Serves 3 to 5 Persons)川式红烧鱼翅:Braised Shark’s Fin, Sichuan高汤鸡丝生翅:Shark’s Fin Soup with Shredded Chicken桂花炒鱼翅:Sautéed Shark’s Fin with Crab Meat and Bean Sprouts红梅蟹粉炒桂花翅:Sautéed Shark’s Fin with Crab Meat and Chinese Herbs红烧大鲍翅:Braised Shark’s Fin with Brown Sauce红烧鸡丝翅:Braised Shark’s Fin with Shredded Chicken花胶菜胆炖竹笙翅:Stewed Shark’s Fin with Fish Maw and Bamboo Fungus火龙燕液翅:Boiled Shark’s Fin and Bird's Nest Served in Dragon Fruit鸡煲海虎翅:Supreme Shark’s Fin with Chicken Soup en Casserole鸡煲牙捡翅:Shark’s Fin with Chicken Soup en Casserole金肘菜胆炖散翅:Stewed Vegetebles with Shark’s Fin and Pork Hock鹿茸养生翅:Shark’s Fin Soup wi th Deer Antler木瓜炖翅:Shark’s Fin Soup with Papaya木瓜海虎翅:Supreme Shark’s Fin Soup with Papaya浓汤鸡火翅:Shark’s Fin in Chicken Soup浓汤鱼肚烩散翅:Fish Maw with Shark’s Fin Soup浓汁鲍丝翅:Braised Shark’s Fin and Abalone in Soup砂锅肚丝翅:Shredded Fish Maw and Shark’s Fin en Casserole砂锅菇丝翅:Shredded Mushrooms and Shark’s Fin en Casserole砂锅鸡煲翅:Shark’s Fin in Chicken Soup en Casserole砂锅裙边翅:Shredded Turtle Rim and Shark’s Fin en Casserole砂锅炒翅:Sautéed Shark’s Fin with Chicken Soup en Casserole松茸烩鱼翅:Braised Shark’s Fin with Mushrooms夏威夷木瓜炖翅:Stewed Shark’s Fin with Hawaiian Papaya 瑶柱鸡丝烩生翅:Braised Shark’s Fin with Shredded Chicken and Scallops红烧排翅:Braised Superior Shark’s Fin in Brown Sauce干贝炖烧翅:Shark’s Fin Stewed in Scallop Soup红烧散翅:Braised Shark’s Fin in Brown Sauce海虎翅(每两):Supreme Shark’s Fin Soup (Per 50g)金山勾翅(每两):Superior Shark’s Fin Soup (Per 50g)山东海参:Shan-Dong Sea Cucumber Soup原罐小排翅:Shark’s Fin in Soup海鲜大煲翅:Shark’s Fin and Seafood en Casserole浓汁三鲜鱼翅:Three Delicacies and Shark’s Fin Soup浓汁四宝鱼翅:F our Delicacies and Shark’s Fin Soup竹笙笋鸡丝翅:Shark’s Fin Soup with Shredded Chicken and Bamboo Fungus白汁炒鱼唇:Sautéed Fish Lips猴头菇扒鱼唇:Braised Fish Lips with Mushrooms浓汁鱼唇:Fish Lips Soup糟蛋烩鱼唇:Stewed Fish Lips and Eggs Preserved in Wine蛋花炒鱼肚:Sautéed F ish Maw with Scrambled Egg蚝汁扣鱼肚:Braised Fish Maw in Oyster Sauce黄扒鱼肚:Braised Fish Maw菊花乌龙烩鱼肚:Stewed Fish Maw with Chrysanthemum and Oolong Tea浓汁鱼肚:Braised Fish Maw with Chicken Broth青瓜肉松煮鱼肚:Boiled Fish Maw with Minced Pork左口鱼(豉汁蒸,清蒸,红烧):Halibut (Steamed with Black Bean Sauce/ Steamed / Braised in Brawn Sauce)佛跳墙:Fotiaoqiang--Steamed Abalone with Shark’s Fin and Fish Maw in Broth (Lured by its delicious aroma even the Buddha jumped over the wall to eat this dish.)紫苏煎酿尖椒:Sautéed Cuttle fish with Green Pepper什烩虾:Braised Shrimps with Mixed Vegetables鱼香虾:Yu-Shiang Shrimps (Sautéed with Spicy Garlic Sauce) 芥兰虾:Sautéed Shrimps with Chinese Broccoli雪豆虾:Sautéed Shrimps with Snow Peas甜酸虾:Sweet and Sour Shrimps虾龙糊:Sautéed Shrimps in L obster Sauce干烧虾仁:Dry-Braised Shelled Shrimps with Chili Sauce湖南虾:Shrimps, Hunan Style子姜虾:Sautéed Shrimps with Ginger Shoots辣子虾仁:Sautéed Shrimps in Hot Pepper Sauce咖喱虾:Curry Shrimps什烩干贝:Sautéed Scallops with Mixed Vegetable鱼香干贝:Yu-Shiang Scall ops (Sautéed with Spicy Garlic Sauce)辣子干贝:Sautéed Scallops in Hot Pepper Sauce虾子大鸟参:Braised Jumbo Sea Cucumber with Shrimp Roe红烧鸟参:Braised Sea Cucumber糖醋全鱼:Sweet and Sour Whole Fish豆瓣全鱼:Fried Whole Fish Dressed with Spicy Bean Sauce 脆皮全鱼:Crispy Whole Fish清蒸石斑鱼:Steamed Sea Bass清蒸龙利:Steamed Flounder干煎龙利:Pan-Fried Flounder时菜鱼片:Stir-Fried Fish Filets with Vegetable椒盐鱿鱼:Crispy Squid with Spicy Salt时菜鱿鱼:Stir-Fried Squid with Vegetable豉椒鱿鱼:Sautéed Squid with Peppers in Black Bean Sauce 宫保鱿鱼:Kung Pao Squid辣酱蒸鲜鱿:Steamed Squid in Chili Sauce豆苗大虾:Sautéed Shrimps with Pea Sprouts上海油爆虾:Stire-Fried Shrimps, Shanghai Style虾仁跑蛋:Shrimp Omelet黑椒鱼贝:Sautéed Scallops in Black Pepper Sauce糖醋鱿鱼:Sweet and Sour Squid炒小卷:Sautéed Squid Rolls炒大蛤:Sautéed Fresh Clams九重鲜鲍:Sautéed Fresh Abalone with “Nine Layer Tower”(a Kind of Spearmint)煎鲳鱼:Pan-Fried Pomfret马鲛鱼:Pan-Fried Mackerel蛋黄明虾:Deep-Fried Prawns with Egg Yolk如意鳗卷:Deep-Fried Eel Rolls葱烧鱼片:Braised Fish Filets with Scallion姜丝鱼片:Braised Fish Filets with Ginger Slices殷豉鱼片:Braised Fish Filets in Taiwan Black Bean Sauce咖喱焗鲟:Baked Sturgeon in Curry Sauce菠萝虾球:Sautéed Prawn with Pineapple咸菜虾仁:Sautéed Shelled Shrimps with Preserved Vegetable豆苗虾仁:Sautéed Shelled Shrimps with P ea Sprouts虾仁焖豆腐:Shelled Shrimps Simmered with Tofu殷豉炒蚵:Stir-Fried Mussels with Taiwan Black Bean Sauce 葱烧鳗鱼:Braised Eel with Scallion三杯中卷:Squid Rolls with Three Cups Sauce三杯鳗鱼:Eel with with Three Cups Sauce酥炸蚵卷:Deep-Fried Crispy Mussel Rolls紫菜虾卷:Seaweed Rolls Stuffed with Shrimp玉带干贝酥:Fried Scallops with Crispy Taro Strips and Vegetables蚝油鲍脯:Sautéed Sliced Abalone in Oyster Sauce凤城煎鱼脯:Fried Salted Fish Filets川归烧酒虾:Stewed Shrimps with Ligustici Rhizome, Tangkuei and Other Medicinal Herbs米酱炒蛏肉:Sautéed Fresh Clam with Seasoning Sauce韭黄鳝片:Sautéed Eel Slices with Hotbed Chives红鲟米糕:Steamed Red Sturgeon with Sticky Rice桂花炒干贝:Sautéed Scallops with Osmanthus Sauce豆瓣烧大黄鱼:Braised Yellow Croaker in Bean Sauce炒山瓜仔:Stir-Fried Baby Clams豆酥鳕鱼:Steamed Codfish with Savory Crispy Beans椒盐鳕鱼:Deep-Fried Codfish with Spicy Salt椒盐有头虾:Deep-Fried Shrimps with Spicy Salt油爆虾:Stir-Fried Shrimps殷豉炒肉蟹:Sautéed Hardshell Crab in Taiwan Black Bean Sauce桂花炒肉蟹:Sautéed Hardshell Crab with Osmanthus Sauce咖喱焗肉蟹:Baked Hardshell Crab with Curry豆酱炒肉蟹:Sautéed Hardshell Crab with Soy Bean Paste咸蛋黄炒肉蟹:Sautéed Hardshell Crab with Salted Egg Yolk 殷豉炒珍宝蟹:Sautéed Jumbo Crab in Taiwan Black Bean Sauce桂花炒珍宝蟹:Sautéed Jumbo Crab with Osmanthus Sauce 咖喱焗珍宝蟹:Baked Jumbo Crab with Curry豆酱炒珍宝蟹:Sautéed Jumbo Crab with Soy Bean Paste咸蛋黄珍宝蟹:Sautéed Jumbo Crab with Salted Egg Yolk豉汁蒸白鳝:Steamed Eel with Black Bean Sauce清蒸白鳝:Steamed Eel如意炸白鳝:Deep-Fried Eel大蒜烧白鳝:Braised Eel with Garlic川汁烧白鳝:Stewed Eel in Gravy, Sichuan Style白灼生中虾:Scalded Prawns蒜蓉开边蒸生中虾:Steamed Prawns with Chopped Garlic药味炖生中虾:Simmered Prawns with Medicinal Herbs盐酥生中虾:Baked Prawns with Salt奶油石头焗生中虾:Baked Prawns in Stones with Fresh Cream 咖喱串烧生中虾:Prawns Kebab with Curry鹭香焗生中虾:Baked Prawns with Mixed Flavor清蒸石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) :Steamed Sea Bass(Mandarin/ Flatfish/ Perch/ Sea Bream/ Bulltrout) 油浸石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) :Marinated Sea Bass (Mandarin/ Flatfish / Perch/ Sea Bream/ Bulltrout)in Oil 醋烹石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) :Fried Sea Bass(Mandarin / Flatfish / Perch/ Sea Bream/ Bulltrout)with Vinegar Sauce豉汁蒸石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) :Steamed Sea Bass (Mandarin/ Flatfish / Perch/ Sea Bream/ Bulltrout)with Black Bean Sauce红烧石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) :Braised Sea Bass (Mandarin/ Flatfish / Perch/ Sea Bream/ Bulltrout)in Brown Sauce五柳烧石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) :Braised Sea Bass(Mandarin/Flatfish/ Perch/ Sea Bream / Bulltrout)with Trimmings青蒜豆油烧石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) :Braised Sea Bass(Mandarin/Flatfish / Perch/ Sea Bream/ Bulltrout)with Green Garlic鳟鱼刺身:Sliced Raw Bulltrout豉汁蒸九孔:Steamed Abalone with Black Bean Sauce蒜蓉蒸九孔:Steamed Abalone with Chopped Garlic葱油九孔:Abalone in Scallion Oil香糟焗龙虾:Baked Lobster in Rice Wine Sauce奶油焗龙虾:Baked Lobster with Fresh Cream酱爆龙虾:Stir-Fried Lobster with Soy Bean Paste生蒸龙虾:Steamed Lobster三鲜海参:Sea Cucumber with Three Delicacies白扒鱼肚:Braised Fish Maw in White Sauce山东浓汁鱼翅捞饭:Shan Dong Shark’s Fin in Soup with Stewed Rice鲍汁海鲜烩饭:Seafood and Rice in Abalone Sauce黄焖鱼翅:Braised Shark’s Fin in Yellow Wine Sauce全家福:Stewed Assorted Delicacies干焅鱼翅:Stewed Shark’s Fin白扒鱼翅:Braised Shark’s Fin in White Sauce红扒鱼翅:Braised Shark’s Fin in Brown Sauce烧山药海参:Braised Sea Cucumber with Chinese Yam葱烧海参鲍鱼:Braised Sea Cucumber and Abalone withScallion葱烧海参牛蹄筋:Braised Sea Cucumber and Ox Tendon with Scallion烧虾球海参:Stewed Sea Cucumber and Shrimp Balls醋椒活草鱼:Consommé of Grass Carp with Vinegar and Pepper, Live Style糟溜活桂鱼:Sautéed Mandarin Fish with Rice Wine Sauce, Live Style清炒大龙虾:Sautéed Lobster椒盐基围虾:Deep-Fried Shrimps with Spicy Salt清炒虾仁:Sautéed Shelled Shrimp干烧虾仁:Dry-Braised Shelled Shrimp豆豉大龙虾:Stir-Fried Lobster with Black Bean Sauce百合虾球:Sautéed Prawn with Lily Bulbs干烧虾球:Dry-Braised Prawn炸烹虾球:Quick-Fried Prawn with Sauce豆豉虾球:Stir-Fried Prawn with Black Bean Sauce翡翠虾球:Stir-Fried Prawn with Vegetables炸凤尾虾:Deep-Fried Phoenix-Tailed Prawns扒鱼肚白菜心:Sautéed Fish Maw with Chinese Cabbage扒鱼肚油菜心:Sautéed Fish Maw with Shanghai Greens蚝油小鲍:Sautéed Abalone with Oyster Sauce扒鲍鱼菜心:Sautéed Abalone with Shanghai Greens扒四宝:Sautéed Four Delicacies in Sauce软炸虾仁:Soft-Fried Shrimps with Egg糟烩虾仁:Braised Shelled Shrimps with Rice Wine Sauce兰花双味虾仁:Stir-Fried Two Taste Shelled Shrimps with Broccoli清炒鲍贝:Sautéed Abalone and Sca llop芙蓉三鲜:Three Delicacies with Egg White双味软炸鲜贝:Soft-Fried Scallop in Two Taste炸烹鲜贝:Quick-Fried Scallop with Sauce清炒贝仁:Sautéed Scallops赛螃蟹:Crab-Flavor Fish芫爆鳝鱼片:Sautéed Eel Slices with Coriander糟溜鳕鱼:Sautéed Codfish Filets with Rice Wine Sauce咭汁鱼片:Stir-Fried Fish Filets in Catsup糟溜三白:Sautéed Three White Slices (Chicken, Fish and Bamboo Shoots) with Rice Wine Sauce爆炒鳝鱼丝:Stir-Fried Shreded Eel醋椒活桂鱼:Consommé of Mandarin Fish with Vinegar and Pepper, Live Style葱油活桂鱼:Steamed Mandarin Fish with Scallion Oil, Live Style山东家常焖桂鱼:Braised Mandarin Fish in Brown Sauce, Shandong Style葱油泼多宝鱼:Steamed Turbot with Scallion Oil葱油泼牙片鱼:Steamed Olive Flounder with Scallion Oil干烧牙片鱼:Dry-Braised Olive Flounder in Brown Sauce葱油泼石斑鱼:Steamed Sea Bass with Scallion Oil清蒸闸蟹:Steamed River Crab罐焖鸭丝鱼翅:Stewed Shark’s Fin with Shredded Duck刺参扣鸭掌:Braised Duck Feet with Sea Cucumber鸭汁鲜凫乌龙:Braised Duck Meat with Sea Cucumber鸭汤醋椒鱼:Vinegar-Flavored Braised Mandarin Fish in Duck Bone Soup鱼香明虾球:Yu-Shiang Prawns (Sautéed with Spicy Garlic Sauce)香辣脆鳝:Deep-Fried Eel in Hot Spicy Sauce老醋蛰头:Jellyfish with Black Vinegar王府稣鱼:Deep-Fried Fish with Soya Sauce家常臊子海参:Stir-Fried Sea Cucumber and Minced Pork in Chili Bean Paste宫保带子:Kung Pao ScallopsXO酱鲜椒煎带子:Fried Scallops with XO Sauce清汤竹荪海参:Braised Bamboo Fungus and Sea Cucumbers 桂鱼(干烧,清蒸,酸汤,椒盐):Mandarin Fish(Dry-Braised with Chili Sauce/Steamed/ Boiled in Sour-Soup/Fried with Spicy Salt)东坡银鳕鱼:Steamed Codfish with Preserved Vegetables草鱼(干烧,清蒸,水煮,酸菜):Grass Carp(Dry-Braised with Chili Sauce/ Steamed/ Poached/ Boiled with Pickled Cabbage and Chili)宫保大虾肉:Kung Pao Prawn Meat鱼香大虾肉:Yu-Shiang Prawn Meat (Sautéed with Spicy Garlic Sauce)顶级6头鲍/王府极品鲍/王府一品鲍:Braised Supreme Abalone蟹黄金钩翅:Shark’s F in Soup with Crab Roe泡菜鱼翅羹:Shark’s Fin Soup with Pickles肉末辽参:Braised Sea Cucumber with Minced Pork鲍汁扒裙边:Braised Soft Turtle Rim with Abalone Sauce浓汤裙边:Turtle Rim Soup浓汤鱼唇:Fish Lips Soup浓汤四宝:Seafood Soup青元烩鲜虾:Braised Prawns with Peas酸辣蜇头花:Hot and Sour Jellyfish辣炒墨鱼竹百叶:Stir-Fried Spicy Cuttlefish and T ofu Skin水煮明虾:Poached Prawns椒香鳝段:Stir-Fried Eel with Peppers锅巴海三鲜:Sizzling Assorted Seafood with Crispy Rice板栗烧鳝段:Braised Eel with Chestnuts碧绿椒麻鱼肚:Braised Fish Maws and Vegetables with Pepper and Chili上汤焗龙虾:Lobster Poached in Chicken Consommé蒜蓉蒸龙虾:Steamed Lobster with Chopped Garlic椒盐蟹:Fried Crab with Spicy Salt咖喱蟹煲:Curry Crabs en Casserole菜远虾球:Sautéed Prawn with Shanghai Greens点桃虾球:Walnut Shrimps油泡虾球:Crystal Prawn柠檬虾球:Sautéed Prawn with Lemon四川虾球:Stir-Fried Prawn, Sichuan Style豆瓣酱鲜鱿:Sautéed Squid with Soy Bean Paste韭王象拔蚌:Sautéed Chive with Geoduck Clam韭王花枝片:Sautéed Chive with Squid豉汁炒三鲜:Sautéed Mixed Seafood w ith Black Bean Sauce 马拉盏炒鱿鱼:Sautéed Squid with Shrimp Paste双菇鲜带子:Sautéed Fresh Scallop with Mushrooms豉汁炒大蚬:Sautéed Clam with Black Bean Sauce葱姜生蚝:Sautéed Oyster with Ginger and Scallion豉汁炒青口:Sautéed Mussel with Black Bean Sauce豉汁豆腐蒸带子:Steamed Scallop and Tofu in Black Bean Sauce清蒸蒜蓉带子:Steamed Scallop with Chopped Garlic豉汁煎焗塘虱:Pan-Fried Catfish with Black Bean Sauce蒸金钱片塘虱:Steamed Catfish辣汁串烧鱼:Fish Kebab with Chili Sauce西兰炒雪鱼球:Sautéed Codfish Balls with Broccoli菜远石斑球:Sautéed Sea Bass Balls with Shanghai Greens油泡石斑球:Fried Sea Bass Balls川味石斑球:Sea Bass Balls, Sichuan Style咕噜石斑球:Sweet and Sour Sea Bass Balls鱼腐扒菜胆:Braised Fish Curd with Shanghai Greens菜胆肘子炖海中宝:Double-Boiled Fish Maw, Sea Cucumber and Ham with Cabbage冬草花炖海星:Stewed Starfish with Aweto洋葱煮鱼:Boiled Fish with Onion干炸多春鱼:Deep-Fried Shisamo榄仁炒鱼环:Sautéed Minced Dace with Olive Seeds京酱龙虾球:Lobster Balls in Sweet Bean Sauce酱油蟹:Fried Crabs with Soy Sauce醋溜蟹:Sautéed Crabs with Sour Sauce清汤蟹肉:Crab Meat in Broth黑椒鳝球:Sautéed Eel Balls with Black Pepper香辣芙蓉鱼:Spicy Fish Filets with Egg White水煮鱼:Fish Filets in Hot Chili Oil香煎黄板刁:Pan-Fried Catfish锅仔鱼籽:Stewed Fish Roe清蒸武昌鱼:Steamed Wuchang Fish红烧带鱼:Braised Ribbonfish in Brown Sauce酸汤鱼:Fish in Sour Soup百花酿露笋:Steamed Asparagus with Minced Shrimp石钵XO酱水晶粉:Braised Sheets of Starch with XO Sauce in Stone Pot翅汤青瓜虾球:Cucumber and Prawn in Shark’s Fin SoupXO酱爆北极裙:Quick-Fried Fringe Shell with XO Sauce蜜豆百合炒鱼菘:Sautéed Fish Floss with Sweetened Beans and Lily Bulbs石钵蟹黄豆腐:Stewed Crab Roe and Tofu in Stone Pot芥兰鲜鱿:Sautéed Squid with Chinese Broccoli花椒甲鱼:Turtle with Sichuan Pepper泡椒甲鱼:Turtle with Pickled Peppers酸辣鲶鱼:Hot and Sour Catfish糊辣基围虾:Fried Shrimp with Hot Pepper铁板饼子焖鱼:Pancake with Braised Fish木瓜鱼翅:Shark’s Fin with Papaya蚝皇鲍鱼:Braised Abalone in Oyster Sauce鲍汁扒鲍贝:Braised Abalone in Abalone Sauce黑椒蚕豆炒双鲍:Sautéed Abalones with Black Pepper and Broad Beans西法大虾:Prawns Cooked in Western Style澳带烩鱼肚:Braised Fish Maw with Scallops韭香武昌鱼:Wuchang Fish with Leeks腰果鲜虾仁:Sautéed Shelled Shrimps with Cashew Nuts烤鲶鱼:Roasted Fresh Catfish水煮鲜鱿:Fresh Squid in Hot Chili Oil酸辣鳝丝:Hot and Sour Shredded Eel野山珍鲈鱼:Perch with Mushrooms清蒸大闸蟹:Steamed Dazha Crabs白灼虾:Scalded Prawns醉蟹:Liquor-Soaked Crabs太白竹篓虾:Taibai Prawns in Bamboo Basket海参锅巴:Sea Cucumber with Crispy Rice鸡茸鱼翅:Shark’s Fin with Minced Chicken松子黄鱼:Yellow-Fin Tuna with Pine Nuts红油鱼肚:Fish Maw in Chili Sauce茄汁鱼片:Fish Filets with Tomato Sauce黄酒脆皮虾仁:Crispy Shrimps with Yellow Wine Sauce蔬菜类 Vegetables[attachment=83685]XO酱炒海茸百合:Sautéed Lily Bulbs and Seaweed in XO Sauce百合炒南瓜:Sautéed Pumpkin with Lily Bulbs板栗白菜:Poached Chinese Cabbage with Chestnuts白灼时蔬:Scalded Seasonal Vegetable炒芥兰:Sautéed Chinese Broccoli炒生菜:Sautéed Lettuce炒时蔬:Sautéed Seasonal Vegetable豉汁凉瓜皮:Sautéed Bitter Melon Peel in Black Bean Sauce 葱香荷兰豆:Sautéed Snow Peas with Scallion翠豆玉米粒:Sautéed Green Peas and Sweet Corn冬菇扒菜心:Braised Shanghai Greens with Black Mushrooms豆豉鲮鱼油麦菜:Sautéed Indian Lettuce with Diced Fish in Black Bean Sauce干贝扒芦笋:Braised Asparagus with Scallops干煸苦瓜:Sautéed Bitter Melon海茸墨鱼花:Sautéed Diced Cuttlefish and Seaweed蚝皇扒双蔬:Braised Seasonal Vegetables in Oyster Sauce蚝油扒时蔬:Braised Vegetable in Oyster Sauce蚝油生菜:Sautéed Lettuce in Oyster Sauce红烧毛芋头:Braised Taro in Brown Sauce红枣蒸南瓜:Steamed Pumpkin with Chinese Dates猴头蘑扒菜心:Braised Shanghai Greens with Mushrooms虎皮尖椒:Pan-Seared Green Chili Pepper琥珀香芹炒藕粒:Sautéed Diced Lotus Root with Celery and Walnuts黄耳浸白玉条:Simmered White Gourd Slices with Yellow Fungus黄金玉米:Sautéed Sweet Corn with Salted Egg Yolk火腿炒蚕豆:Sautéed Broad Beans with Ham鸡汤竹笙浸时蔬:Bamboo Fungus and Steamed Vegetable in Chicken Soup姜汁炒时蔬:Sautéed Se asonal Vegetable in Ginger Sauce椒盐茄子丁:Deep-Fried Diced Eggplant with Spicy Salt煎酿鲜茄子:Fried Eggplant Stuffed with Pork and Shrimp辣椒炝时蔬:Sautéed Vegetable with Chili Pepper栗子扒白菜:Braised Chinese Cabbage with Chestnuts萝卜干炒腊肉:Sautéed Preserved Pork wit h Dried Turnip米汤豆苗:Sautéed Pea Sprouts in Rice Soup木耳炒山药:Sautéed Chinese Yam with Black Fungus木瓜炖百合:Stewed Papaya with Lily Bulbs浓汤金华四宝蔬:Braised Four Kinds of Vegetables in Broth 浓汤娃娃菜:Stewed Baby Cabbage in Broth芹香木耳:Sautéed Black Fungus with C elery清炒/蒜茸各式时蔬:Sautéed Seasonal Vegetable with/without Garlic清炒/蒜茸西兰花:Sautéed Broccoli with/without Garlic清炒豆尖:Sautéed Bean Sprouts清煎西红柿:Pan-Fried Tomato肉末雪菜:Sautéed Potherb Mustard with Minced Pork上汤扒娃娃菜:Braised Baby Cabbage in Broth上汤鸡毛菜:Braised Green Vegetable in Broth上汤芥兰:Braised Chinese Broccoli in Broth上汤浸时蔬:Braised Seasonal Vegetable in Broth双耳炒四季:Sautéed Fungus and Assorted Vegetables松仁玉米:Sautéed Sweet Corn with Pine Nuts蒜茸炒时蔬:Sautéed Vegetable with Chopped Garlic田园素小炒:Vegetarian’s Delight铁扒什锦:Grilled Assorted Vegetables西红柿炒蛋:Scrambled Egg with Tomato西芹百合:Sautéed Lily Bulbs and Celery乡村大丰收:Raw Vegetables Combination雪菜炒豆瓣:Sautéed Beans with Potherb Mustard野山红炒木耳:Sautéed Black Fungus with Red Pepper银杏炒百合:Sautéed Lily Bulbs with Gingko油盐水浸时蔬:Braised Seasonal Vegetable鱼香茄子:Yu-Shiang Eggplant (Sautéed with Spicy Garlic Sauce)鱼香茄子煲:Yu-Shiang Eggplant en Casserole (Sautéed with Spicy Garlic Sauce)鱼香丝瓜煲:Yu-Shiang Sponge Gourd en Casserole (Sautéed wi th Spicy Garlic Sauce)玉笋炒酸菜:Sautéed Pickled Cabbage with Bamboo Shoots 素什锦:Mixed Vegetables鱼香芥兰:Yu-Shiang Chinese Broccoli (Sautéed with Spicy Garlic Sauce)雪豆马蹄:Snow Peas with Water Chestnuts四季豆:Sautéed French Beans清炒菠菜:Sautéed Spinach干贝刈菜:Sau téed Seasonal Vegetable with Scallops清炒荷兰豆:Sautéed Snow Peas蟹肉丝瓜:Sautéed Crab Meat with Sponge Gourd豆腐乳炒通菜:Sautéed Water Spinach in Preserved Tofu Sauce烫青菜:Scalded Green Vegetable小鱼苋菜:Boiled Amaranth with Silver Fish北菇扒菜心:Braised Shanghai Greens and Mushrooms扁鱼白菜:Braised Dried Silver Carp with Chinese Cabbage桂竹笋肉丝:Sautéed Bamboo Shoots with Shredded Pork青叶豆腐:Steamed Tofu with Green Vegetable客家小炒:Sautéed Pork and Squid with Dried Turnip and Garlic, Hakka Style韭菜炒豆干:Sautéed Leek with Dried Tofu九重茄子:Sautéed Eggplant with Nine-Layer Tower (a kind of Spearmint)菜心炒肉片:Sautéed Pork Slices with Shanghai Greens扒香菇油菜:Sautéed Cabbage with Mushrooms龙须扒菜心:Sautéed Shanghai Greens with Asparagus贝松扒菜心:Sautéed Sh anghai Greens with Minced Scallop 口蘑菜胆:Stir-Fried Vegetable and Mushrooms白灼西兰花:Scalded Broccoli蒜茸芥兰:Sautéed Chinese Broccoli with Chopped Garlic鸭黄焗南瓜:Braised Pumpkin with Salted Egg Yolk枸杞百合西芹:Stir-Fried Celery and Lily Bulbs with Chinese Wolfberry双冬烧茄子:Braised Eggplant with Mushroom and Bamboo Shoots芫爆素鳝:Sautéed Black Mushrooms with Coriander干烧四鲜:Dry-Braised Duck Feet with Duck Meat and Bamboo Shoots开水白菜:Steamed Chinese Cabbage in Supreme Soup炝黄瓜:Spicy Cucumbers香油苦瓜:Marinated Bitter Melon with Sesame Oil果汁藕片:Marinated Lotus Roots with Orange Juice蔬菜沙拉:Vegetables Salad麻酱笋条:Shredded Lettuce with Sesame Paste四川泡菜:Pickles, Sichuan Style干煸四季豆:Dry-Fried French Beans with Minced Pork andPreserved Vegetables清炒芥兰:Sautéed Chinese Broccoli烧二冬:Braised Mushroom and Bamboo Shoots油浸娃娃菜:Baby Cabbage in Soy Sauce滑子菇扒菜胆:Sautéed Chinese Greens with Mushrooms蚝油冬菇:Mushrooms in Oyster Sauce罗汉腐皮卷:Tofu Rolls素咕噜肉:Sweet and Sour Vegetables上汤芥菜胆:Chinese Broccoli in Chicken Consommé蒜蓉豆苗:Sautéed Pea Sprouts with Chopped Garlic干锅笋片:Griddle Cooked Bamboo Shoots瓦罐山珍:Mushrooms in Pottery Pot酸菜粉丝:Sautéed Pickled Cabbage and Vermicelli剁椒炒鸡蛋:Scrambled Egg with Chopped Chili Pepper清炒红菜苔:Sautéed Chinese Kale剁椒娃娃菜:Sautéed Baby Cabbage with Chopped Chili Pepper剁椒土豆丝:Sautéed Shredded Potato with Chopped Chili Pepper干煸扁豆:Dry-Fried French Beans清炒丝瓜:Sautéed Sponge Gourd水煮萝卜丝:Poached Shredded Turnip烤汁茄子:Roasted Eggplant蚝油茄子:Sautéed Eggplant with Oyster Sauce葱烧黑木耳:Sautéed Black Fungus with Scallion干锅台菇:Griddle Cooked Mushrooms沙葱炒鸡蛋:Scrambled Egg with Goldball Onion醋溜豆芽:Fried Bean Sprouts with Vinegar Sauce黄豆芽炒豆腐:Sautéed Tofu with Bean Sprouts荷塘百花藕:Braised Sliced Lotus Roots。

常用中国菜名英文翻译

常用中国菜名英文翻译

常用中国菜名英文翻译常用中国菜名英文翻译cuisine 烹饪,菜系早餐~饭类~面类~烧饼clay oven rolls油条fried bread stick水饺boiled dumplings蒸饺steamed dumplings馒头steamed buns皮蛋100-year egg咸鸭蛋salted duck egg豆浆soybean milk稀饭rice porridge白饭plain white rice糯米饭glutinous rice卤肉饭braised pork rice蛋炒饭fried rice with egg地瓜粥sweet potato congee甜点~糖葫芦tomatoes on sticks长寿桃longevity peaches芝麻球glutinous rice sesameballs麻花hemp flowers馄饨面wonton & noodles刀削面sliced noodles麻辣面spicy hot noodles麻酱面sesame paste noodles乌龙面seafood noodles榨菜肉丝面pork , pickled mustard green noodles 米粉rice noodles汤类~点心~素食家常菜~鱼丸汤fish ball soup贡丸汤meat ball soup蛋花汤egg & vegetable soup蛤蜊汤clams soup紫菜汤seaweed soup酸辣汤sweet & sour soup馄饨汤wonton soup果汁~甘蔗汁sugar cane juice酸梅汁plum juice杨桃汁star fruit juice青草茶herb juice冰类绵绵冰mein mein ice地瓜冰sweet potato ice红豆牛奶冰red bean with milk ice 八宝冰eight treasures ice豆花tofu pudding其它:当归鸭angelica duck臭豆腐stinky tofu油豆腐oily bean curd麻辣豆腐spicy hot bean curd虾片prawn cracker虾球shrimp balls春卷spring rolls鸡卷chicken roll碗糕salty rice pudding筒仔米糕rice tube pudding红豆糕red bean cake绿豆糕bean paste cake糯米糕glutinous rice cakes萝卜糕fried white radish patty芋头糕taro cake肉圆taiwanese meatballs水晶饺pyramid dumplings甜甜圈sweet ring牛肉馅饼beef puff马拉糕malar cake椰子塔coconut tarts蛋黄酥egg yolk shortcake咖哩饺curry agnolotti杏仁豆腐almond jelly虾仁烧卖fresh shrimp shao-mai江米藕lotus root with glutionus rice 葱油饼spring onion pancake马蹄凉糕water chestnut cakes肉圆meat balls芝麻球sesame ball芝麻糊black sesame seed paste花生奶露peanut milk番薯凉糕yam custard鲜奶冻fruit pudding水果麦片糊oatmeal paste with fruit鲜奶米花糖rice cake in milk核桃酪walnut soup八宝粥eight treasure congee杯子小蛋糕cup cakes酥皮鲜奶冻deep-fried milk custard香蕉松饼banana pancakes豆浆冻soybean milk custard酒酿鲜果露fruit-topped custard小饼干small cookies小碗粿steam rice cakes咸蛋糕pork and egg layer cake鸡茸玉米汤chicken and corn soup炸薯球deep-fried potato balls南瓜煎饼pumpkin pancake玉米煎饼corn pancake奶油煎土司french toast鲜果巧克力chocolate fruit balls肉丸rice-meat dumplings豆干dried tofu生菜虾松minced shrimp with lettuces炒箭笋fried small bamboo shoots冬菇菜心black mushroom and pickle sour kale什锦藕片lotus roots assorted vegetables咕咾肉coo-lao meat糖醋鱼片sweet vinegar fish fillet粉蒸肉steam meat红烧肉simmer meat红绕豆腐simmer to-fu炸明虾fry king prawn罗汉斋vegetarian meal for buddhism什锦锅combination soup香酥豆腐deep-fried to-fu咖哩洋菇curry mushroom金菇芥菜golden mushroom with mustard plant双菇烩虾仁fry mushroom with shrimp酥炸芋球deep-fried taro ball鱼香茄子fry eggplant蚂蚁上树bean threads with vegetables豉汁蚝油鸡braised chicken with fermented and seasoned soy beans and oystersauce翡翠虾球fried shrimp balls with jade -color vegetable五彩炒蛋scrambled egg in five colors香葱煎鱼fried fish with green onion蚝油扒双菇mushrooms with oyster sauce三鲜汤pork-seafood soup家常豆腐bean curd with vegetable芋头排骨汤rib soup with taro菠萝排骨rib with pineapple蒜泥虾shrimp with chapped garlic干贝芥菜scallop with mustard plant冬瓜淡菜汤soup of dried mussel with white gourd洋葱辣酱鱼white meat fish in hot onion sauce菜心炒肉丝sliced pork and green vegetable stem蒜苗腊肉fried salty & dried meat with scallion镶豆腐braised bean curd with ground pork海带结排骨汤hog rib and seaweed knot soup葱爆牛肉fried beef with green onion南瓜三丁fried pumpkin with pork and cucumber西芹鱿鱼fried cuttlefish with western celery蕃茄豆芽汤tomato and bean sprout soup酸甜排骨sweet and sour ribs雪菜豆干丁fried winter vegetable with dried bean curd cubes 紫菜冬瓜虾米汤laver, white gourd and dried shrimp soup腰果鸡丁fried chicken cubes with cashew nut莲耦清鸡汤rhizome of lotus and chicken soup韭黄肝片fried hog liver with chives菠萝冻鸡pineapple and chicken jelly苦瓜排骨鱼丸汤bitter gourd, hog rib and fish ball soup时蔬炒带子fried current vegetable and seafood清炖牛肉汤stewed beef soup磨菇烩猪排braised pork steak with mushrooms螃蟹粉丝煲braised crab and chinese vermicelli冰糖小蹄膀small hog hoof with crystal sugar酿黄瓜braised cucumber with pork filling酸菜肉片汤pickled cabbage and pork soup凉拌鸭掌duck palm salad红烧海带结braised seaweed knots海鲜炒蛋fried seafood with egg萝卜红烧肉braised pork with turnip虾丸汤shelled shrimp soup蜜汁火腿honey ham橙汁排骨orange spareribs炒腰花stir fried kidneys五香蹄花five spice trotter节节高braised dried bamboo shoots with belly porks 谦记牛肉braised brisker with star anise沙茶牛肉barbecued sauce beef袈娑肉monk's robe它似蜜it's like honey子姜牛肉stir fried beef with young ginger宫保鸡丁kung-pao chicken神仙鸭fairy duck咖哩鸡curry chicken辣子鸡chicken with szechwan pepper汽锅鸡air-pot chicken文昌嫩鱼braised fish boon-bhang style红烧划水braised fish tail in brown sauce杏仁鱼排almond fish葱烧鲫鱼braised silver carp with spring onion龙井虾仁stir fried prawn with longjin tea罗汉虾lohan prawn四味明虾片four flavoured prawn干煎大虾pan fried large prawns芙蓉虾仁fu-yung shrimp清蒸蟹steamed crab味噌海鲜锅miso seafood pot五柳花枝five coloured cuttlefish排骨菜饭pork ribs and vegetable rice海南鸡饭hainanese chicken rice菠萝饭pineapple rice地瓜粥sweet potato congee香芋粥taro congee咖哩鸡饭curry chicken rice过桥米线"cross bridge" rice noodles肉酱面minced meat noodles川味牛肉面szechwan beef noodles竹叶包bamboo leaves bun凉拌干丝bean curd strips salad凉拌海带丝seaweed salad素虾仁mock shrimp in tomato sauce茄汁芋丸taro ball in tomato sauce五味茄子five flavoured eggplant香芋肉末minced pork with taro苹果鸡丁stir fried apple with chicken cubes麒麟豆腐kirin bean curd琵琶豆腐"pe-par" bean curd黑白豆腐black and white bean curd砂锅豆腐bean curd in clay pot蟹黄豆腐bean curd with crab roe脆皮豆腐crispy bean curd客家镶豆腐hakka style stuffed bean curd薏仁排骨汤ribs with pearl barley玉米丸子corn balls蒸肉饼steamed ground pork清蒸鳕鱼steamed cod银鱼白菜stir-fried cabbage and silverfish鲑鱼海苔卷salmon rolls蛋豆腐烩虾shrimp-topped tofu芋头肉末taro with ground pork水晶虾冻crystal shrimp jelly酿西红柿stuffed tomatoes西红柿牛肉汤beef and tomato soup鲜菇鸡腿chicken leg with shiitake mushrooms 软煎鱼排fish steak奶油蘑菇汤sauted mushroom soup味噌汤miso soup肉酱茄子pork with eggplant海苔松子roasted seaweed with pine nuts玉米虾仁corn with shrimp香煎肉鱼fried fish罗宋汤chinese-style beef vegetable soup冬瓜酿肉stuffed winter melon核桃鸡丁chicken with walnuts脆皮鲜鱿crisp squid鲜奶南瓜汤pumpkin milk soup黄豆排骨汤rib and soybean soup芋泥肉卷taro and pork rolls酥炸肉排breaded fried pork烤鸡翅roast chicken wings南瓜饭pumpkin rice红豆饭red bean rice鲔鱼土司tuna fish sandwich蘑菇肉酱面mushroom and pork noodles鲜虾馄饨shrimp wonton soup三鲜元宝seafood dumplings鱼丸汤fish ball soup贡丸汤meat ball soup蛋花汤egg & vegetable soup蛤蜊汤clams soup牡犡汤oyster soup紫菜汤seaweed soup酸辣汤sweet & sour soup馄饨汤wonton soup肉羹汤pork thick soup蛋炒饭fried rice with egg烹饪方法:steam 蒸poach水煮boil 煮toast 烤(面包)grill烤、的煎roast(duck)烘烤、红烧、(烤鸭)braise 油炸过用温火炖pure 煮成浓汤broil 烧、烤season 加调味料p anbroil用浅锅烧烤seasoning 调味料fry 炸、炒dressing 沙拉酱bake 烤gravy 肉saute 用温火慢炒appetizer 饭前菜、小菜stew 炖、焖、红烧entree主菜simmer慢炖、煨snack 点心、小点stir fry 快炒、大火炒marinate 腌、用卤泡,卤smoke 熏调味料ginger 生姜tomato 番茄eggplant 茄子potato, spud 马铃薯garlic 大蒜white fungus 白木耳agaric 木耳garlic bulb 蒜头green onion 葱scallion, leek 青葱wheat gluten 面筋seasoning 调味品miso 味噌sugar 糖caviar 鱼子酱barbeque sauce 沙茶酱tomato ketchup, tomato sauce 番茄酱salt 盐monosodium glutamate, gourmet powder 味精lard 猪油mustard 芥茉vinegar 醋sweet 甜sour 酸bitter 苦peanut oil 花生油soy sauce 酱油green pepper青椒paprika 红椒star anise八角cinnamon肉挂curry 咖喱lotus root 莲藕maltose 麦芽dried mushroom 冬菇onion洋葱。

最全的中文菜名英文翻译

最全的中文菜名英文翻译

中文菜名英文翻译(中餐Chinese Food)-小吃类(snacks)1.过桥肥牛汤米线Vermicelli in Soup with Beef2. 干炒牛河Stir-Fried Rice Noodles with Beef3. 银芽干炒牛河Fried Rice Noodles with Beef and Bean Sprouts4. 炒河粉Sautéed Rice Noodles5. 菜脯叉烧肠粉Steamed Rice Rolls with Preserved Vegetables and BBQ Pork6. 草菇牛肉肠粉Steamed Rice Rolls with Straw Mushrooms and Beef7. 豉油蒸肠粉Steamed Rice Rolls in Black Bean Sauce8. 冬菜牛肉肠粉Steamed Rice Rolls with Beef and Preserved Vegetables9. 马蹄鲜虾肠粉Steamed Rice Rolls with Shrimp and Water Chestnuts10. 清心斋肠粉Steamed Rice Rolls with Vegetables11. 蒸肠粉Steamed Rice Rolls12. 韭黄虾肠粉Steamed Rice Rolls Stuffed with Hotbed Chives and Shrimps13. 红烧牛腩米粉Rice Noodles with Braised Beef Brisket14. 煎什菜粉果Fried Vegetable Dumplings15. 清汤牛肉河粉Rice Noodles Soup with Beef16. 酸辣粉Hot and Sour Rice Noodles17. 星州炒米粉Fried Rice Noodles, Singapore Style18. 鸭丝上汤米粉Rice Noodle Soup with Shredded Duck19. 肉酱炒米粉Fried Rice Noodles with Minced Meat20. 金瓜鲔鱼炒米粉Fried Rice Noodles with Fish and Pumpkin21. 菜肉饺子Jiaozi Stuffed with Pork and Vegetables22. 猪肉白菜水饺Jiaozi Stuffed with Pork and Chinese Cabbage23. 猪肉大葱水饺Jiaozi Stuffed with Pork and Scallion24. 猪肉茴香水饺Jiaozi Stuffed with Pork and Fennel25. 鸡蛋韭菜水饺Jiaozi Stuffed with Leek and Egg26. 猪肉芹菜水饺Jiaozi Stuffed with Pork and Celery27. 猪肉西葫芦水饺Jiaozi Stuffed with Pork and Marrow28. 香菇油菜水饺Jiaozi Stuffed with Mushroom and Cabbage29. 香茜带子饺Jiaozi Stuffed with Scallop, Prawn and Coriander30. 鲅鱼水饺Jiaozi Stuffed with Mackerel31. 瑶柱灌汤饺Jiaozi Stuffed with Juicy Scallop32. 四喜鸭茸饺Jiaozi Stuffed with Duck Meat33. 笋尖鲜虾饺Steamed Jiaozi with Shrimp and Bamboo Shoots34. 海天虾饺皇Steamed Jiaozi Stuffed with Shrimp and Fungus35. 蒸饺Steamed Jiaozi36. 香煎韭菜饺Pan-Fried Leek Jiaozi37. 高汤水饺Jiaozi in Broth38. 红油钟水饺Jiaozi, Sichuan Style39. 海鲜汤饺Jiaozi Stuffed with Seafood in Soup40. 酸辣汤水饺Hot and Sour Jiaozi Soup41. 叉烧包Steamed BBQ Pork Bun42. 叉烧焗餐包Baked BBQ Pork Bun43. 蜜汁叉烧包Steamed Honey BBQ Pork Bun44. 蚝油叉烧包Steamed BBQ Pork Bun with Oyster Sauce45. 煎包Pan-Fried Dumplings46. 靖江鸡包仔Steamed Ginger and Chicken Bun47. 京菜上素包Steamed Vegetable Bun48. 生煎包Pan-Fried Bun Stuffed with Pork49. 豆沙包Steamed Bun Stuffed with Red Bean Paste50. 奶黄包Steamed Creamy Custard Bun51. 肉末冬菜包Steamed Bun with Pork and Preserved Vegetable52. 三鲜小笼包Steamed Bun Stuffed with Three Fresh Delicacies53. 山笋香菇包Steamed Bun Stuffed with Bamboo Shoots and Black Mushrooms54. 素菜包Vegetarian Bun55. 鲜虾生肉包Steamed Bun Stuffed with Shrimps and Pork56. 香菇鸡肉包Steamed Bun Stuffed with Chicken and Mushrooms Bun57. 香滑芋茸包Steamed Taro Bun58. 小笼汤包Steamed Bun Stuffed with Juicy Pork59. 蟹籽小笼包Steamed Bun Stuffed with Pork and Crab Roe60. 雪菜包Steamed Bun Stuffed with Potherb Mustard61. 萝包Pan-Fried Turnip Bun62. 三鲜水煎包Pan-Fried Buns with Three Delicacies63. 酱肉包Steamed Bun Stuffed with Braised Pork in Sauce64. 葱油饼Fried Baked Scallion Pancake65. 葱油煎饼Fried Scallion Pancake66. 豆沙锅饼Red Bean Paste Pancake67. 海鲜锅饼Pan-Fried Seafood Dumplings68. 红薯金饼Fried Sweet Potato Cake69. 韭菜晶饼Steamed Leek Pancake70. 萝卜丝酥饼Pan-Fried Turnip Cake71. 肉末烧饼Sesame Cake with Minced Pork72. 肉松松饼Shredded Pork Puff73. 素馅饼Vegetarian Pancake74. 鲔鱼松饼Tuna Puff75. 香酥麻饼Sesame Pancake76. 土豆饼Potato Cake77. 芝麻大饼Pan-Fried Sesame Cake78. 芋头饼Deep-Fried Taro Cake79. 甜烧饼Sweet Sesame Cake80. 咸烧饼Spiced Sesame Cake81. 萝酥饼Turnip Puff82. 家常饼Pancake, Home Style83. 荷叶饼Lotus-Leaf-Like Pancake84. 喜字饼Steamed Bun Stuffed with Jujube Paste85. 小贴饼子Baked Small Corn Cake86. 川式南瓜饼Deep-Fried Pumpkin Cake, Sichuan Style87. 香脆贴饼子Deep -Fried Corn Cake88. 黄桥烧饼Huangqiao Sesame Cake89. 炸南瓜饼Deep-Fried Pumpkin Cake90. 虾酱小饼Cake with Shrimp Paste91. 饼香肉酱鱼籽Cake with Minced Meat and Fish Roe92. 麻酱糖饼Sweet Cake with Sesame Paste93. 炸圈饼Doughnut94. 咸蛋肉饼Steamed Minced Pork with Salted Egg95. 烙饼Flapjack96. 春菇烧麦Steamed Shaomai Stuffed with Mushrooms97. 翡翠烧麦Steamed Vegetable Shaomai98. 牛肉烧麦Beef Shaomai (Steamed Dumplings Stuffed with Beef)99. 烧麦Shaomai (Steamed Pork Dumplings)100. 鲜虾烧麦仔Shrimp Shaomai101. 脆皮春卷Crispy Spring Rolls102. 海鲜春卷Seafood Spring Rolls103. 韭王鸡丝春卷Spring Rolls Stuffed with Chicken and Hotbed Chives104. 肉丝炸春卷Spring Rolls Stuffed with Shredded Pork105. 三丝春卷Spring Rolls Stuffed with Three Delicacies106. 蔬菜春卷Spring Rolls Stuffed with Vegetables107. 酸甜炸春卷Deep-Fried Spring Rolls with Sweet and Sour Sauce108. 芋丝炸春卷Deep-Fried Taro Spring Rolls109. 素春卷Vegetarian Spring Rolls110. 上海春卷Spring Rolls, Shanghai Style111. 鲜虾春卷Spring Rolls Stuffed with Shrimps112. 鸭丝春卷Spring Rolls Stuffed with Shredded Duck113. 锅贴Guotie (Pan-Fried Meat Dumplings)114. 牛肉锅贴Guotie Stuffed with Beef115. 生煎锅贴Guotie Stuffed with Pork116. 香煎菜肉锅贴Guotie Stuffed with Vegetable and Pork117. 脆炸芋头糕Fried Taro Cake118. 冻马蹄糕Water Chestnut Jelly119. 红豆糕Red Bean Cake120. 红豆椰汁糕Red Bean and Coconut Pulp Cake121. 花生糕Peanut Cake122. 黄油马拉糕Steamed Brown Sugar Cake123. 清香黄金糕Fried Sponge Cake124. 香煎黄金糕Pan-Fried Sponge Cake125. 香煎萝卜糕Pan-Fried Turnip Patties with Bacon126. 果皇糕Baked Fruit Cake127. 各式炒年糕Stir-Fried Rice Cake (with Vegetable /Pork /Beef /Shrimp / Chicken) 128. 豌豆糕Steamed Pea Flour Cake129. 冰肉椰蓉蛋糕Minced Pork (Fat) Cake Coated with Coconut Mash130. XO炒萝卜糕Fried Turnip Cake with XO Sauce131. 粢饭糕Glutinous Rice Roll132. 粢饭团Glutinous Rice Balls133. 金银迷你馒头Steamed and Deep-Fried Mini Bun134. 生煎馒头Pan-Fried Steamed Bun135. 炸馒头Deep-Fried Steamed Bun136. 鲜奶馒头Steamed Bun with Milk137. 烤馒头Baked Bun138. 椒盐花卷Steamed Twisted Rolls with Salt and Pepper139. 麻酱花卷Steamed Twisted Rolls with Sesame Paste140. 小笼葱油花卷Steamed Twisted Rolls with Scallion141. 黑米小窝头Wotou with Black Rice ( Steamed Black Rice Bun)142. 宫廷小窝头Royal Wotou (Steamed Corn Bun)143. 白粥Rice Congee144. 香菇鸡丝粥Porridge with Black Mushrooms and Shredded Chicken145. 极品粥Assorted Seafood Porridge146. 南瓜粥Pumpkin Porridge147. 皮蛋瘦肉粥Minced Pork Congee with Preserved Egg148. 生滚海鲜粥Seafood Congee149. 小米粥Millet Congee150. 牛肉粥Minced Beef Congee151. 地瓜粥Congee with Sweet Potato Congee152. 小米金瓜粥Millet Congee with Pumpkin153. 绿豆粥Congee with Mung Bean Congee154. 腊八粥Porridge with Nuts and Dried Fruits (Eaten on the Eighth Day of the Twelfth Lunar Month) 155. 叉烧酥BarbecuedBBQ Pork Pastry156. 咖哩牛肉酥盒Curry Beef Puff157. 榴莲酥Crispy Durian Cake158. 蜜汁叉烧酥Honey BBQ Pork Puff159. 蘑菇鸡肉酥盒Chicken Fricassee Vol-au-vent160. 南瓜酥Pumpkin Puff161. 松子叉烧酥BBQ Pork Pastry with Pine Nuts162. 香酥韭菜盒Crispy Shrimp Dumplings with Leek163. 芝麻叉烧酥Roast BBQ Pork Pastry with Sesame164. 莲蓉酥Lotus Seed Puff Pastry165. 水果酥Fresh Fruit Puff Pastry166. 蛋黄酥Egg-Yolk Puff167. 蛋黄莲茸酥Pastry Puff with Lotus Seed Paste and Egg Yolk168. 蛋挞Egg Tart169. 小鸭酥Duckling-Shaped Crispy Puff170. 鸭油萝卜丝酥Pan-Fried Turnip Cake with Duck Oil171. 北京鸡汤馄饨Wonton in Chicken Soup, Beijing Style172. 菜肉大馄饨Pork and Vegetable Wonton173. 鲜虾小馄饨Shrimp Wonton174. 菜肉馄饨Pork and Vegetable Wonton175. 虾肉云吞汤Shrimp Wonton Soup176. 鸡汤云吞Chicken Wonton Soup177. 上汤云吞Wonton Soup178. 红油抄手Meat Dumplings in Spicy Sauce179. 酸菜龙抄手Wonton Soup with Preserved Vegetable180. 四川龙抄手Sichuan Style Wonton, Sichuan Style181. 蛋煎韭菜盒Deep-Fried Egg-Coated Leek Dumplings182. 醪糟汤圆Tangyuan (Glutinous Rice Balls) in Fermented Glutinous Rice Soup183. 汤圆Tangyuan (Glutinous Rice Balls)184. 四川汤圆Tangyuan,Sichuan Style185. 元宵Yuanxiao (Glutinous Rice Balls for Lantern Festival)186. 炸云吞Deep-Fried Wonton187. 咸点Assorted Salty Chinese Pastry188. 香肠卷Sausage Rolls189. 香煎腐皮卷Pan-Fried T ofu Skin Rolls Stuffed with Shrimps190. 山菌金针肉卷Rolls Stuffed with Mushroom and Pork Rolls191. 老北京肉卷Meat Rolls, Beijing Style192. 油煎蛋皮肉卷Pan-Fried Egg Rolls193. 蒜香炸虾卷Deep-Fried Shrimp Rolls with Garlic194. 口蘑煎蛋卷Mushroom Omelets195. 煎蛋卷Omelets196. 炸羊肉串Deep-Fried Lamb Kebabs197. 山竹牛肉球Steamed Beef Balls198. 牛肉串Beef Kebabs199. 炸蟹角Crab Rangoon200. 虾吐司Shrimp Toast201. 粽香糯米翅Steamed Chicken Wings with Glutinous Rice in Leaves202. 锦绣糯米鸡Steamed Glutinous Rice Stuffed with Chicken203. 五香茶叶蛋Tea Flavored Boiled Eggs204. 醪糟鸡蛋Poached Egg in Fermented Glutinous Rice Soup205. 北京炒肝Stewed Liver, Beijing Style206. 杂碎Lamb Chop Suey207. 羊肉泡馍Pita Bread Soaked in Lamb Soup208. 杏片炸鱼条Deep-Fried Fish Filet with Almonds209. 蒜汁煎灌肠Pan-Fried Starch Sausage with Garlic210. 火鸭三宝扎Steamed Three Delicacies of Duck in Roll211. 韭菜果Pan-Fried Leek Dumplings212. 豆沙粽子Zongzi Stuffed with Red Bean Paste (Glutinous Rice Wrapped in Bamboo Leaves) 213. 蜂巢炸芋头Deep-Fried Taro Dumplings214. 广东点心Cantonese Dim Sum215. 蚝皇鲜竹卷Steamed Tofu Skin Rolls with Oyster Sauce216. 麻团Fried Glutinous Rice Balls with Sesame217. 蘑菇牛肉乳蛋派Beef and Mushroom Pie218. 南瓜团子Pumpkin Dumplings219. 糯米卷Glutinous Rice Rolls220. 什果杏仁豆腐Tofu with Chilled Almond and Fresh Fruit221. 豌豆黄Pea Cake222. 炸麻球Deep-Fried Glutinous Rice Balls with Sesame223. 银丝卷Steamed Rolls224. 烤银丝卷Baked Steamed Rolls225. 油条Youtiao(Deep-Fried Dough Sticks)226. 芸豆卷French Bean Rolls227. 芝麻凉卷Sesame Rolls228. 疙瘩汤Dough Drop and Assorted Vegetable Soup229. 扁食汤Dumpling Soup230. 咖喱角Curry Puff231. 麻薯Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste232. 芝麻芋条Deep-Fried Taro Sticks with Sesame233. 枣泥方圃Steamed Small Square Dumplings Stuffed with Jujube Paste 234. 寿桃Birthday Bun with Bean Paste Filling235. 精品点心六种Refined Assorted Dim Sum (Six Kinds)236. 水果醪糟Fermented Glutinous Rice Soup with Fresh Fruits237. 南瓜酪Pumpkin Pastry238. 枇杷果Loquat-Shaped Cake239. 双皮樱桃盏Cheese and Egg Cake240. 火烧Baked Wheat Cake241. 艾窝窝Aiwowo (Steamed Rice Cakes with Sweet Stuffing)242. 驴打滚Lǘdagunr (Glutinous Rice Rolls with Sweet Bean Flour)243. 香芋枣排Taro and Chinese Date Cake244. 油炸臭豆腐Deep-Fried Fermented Tofu245. 虾片Prawn Crackers246. 卷果Chinese Yam and Date Rolls, Beijing Style247. 豆汁儿Douzhir (Fermented Bean Drink)248. 豆浆Soybean Milk249. 豆腐脑儿Jellied Tofu250. 奶香粟米片片饼Golden Corn Pancake251. 巧克力松饼Chocolate Muffins252. 什锦水果松饼Mixed Fruit Muffin253. 桂花酒酿圆子Glutinous Rice Dumplings in Fermented Rice Wine 254. 红豆沙圆子Glutinous Rice Balls Stuffed with Red Bean Paste255. 红豆沙圆子羹Soup of Glutinous Rice Balls Stuffed with Red Bean Paste 256. 酒酿圆子Boiled Glutinous Rice Balls in Fermented Glutinous Rice 257. 雪圆子Snow Balls258. 马蹄西米花生糊Cream Soup of Peanut with Water Chestnuts259. 蜜糖龟苓膏Guiling Jelly (Chinese Herbal Jelly) Served with Honey 260. 爱玉冰Aiyu Jelly (Vegetarian Gelatin)261. 莲子红豆沙Sweetened Red Bean Paste and Lotus Seeds262. 陈皮红豆沙Orange Flavored Red Bean Paste263. 莲子百合红豆沙Sweetened Red Bean Paste with Lotus Seeds and Lily Bulbs 264. 杏仁豆腐Almond Jelly265. 水果盘Fresh Fruit Platter266. 杏汁芦荟木瓜Papaya with Aloe and Almond Juice267. 京味什锦甜食Traditional Assorted Sweets, Beijing Style268. 果茶山药Chinese Yam and Nectar269. 红果山药Chinese Yam and Hawthorn270. 杨枝甘露Chilled Mango Sago Cream with Pomelo271. 椰丝糯米糍Glutinous Rice Balls Stuffed with Coconut and Sugar272. 奶皇糯米糍Glutinous Rice Balls Suffed with Cream Custard273. 拔丝苹果Apple in Hot Toffee274. 拔丝山药Chinese Yam in Hot Toffee275. 雪梨炖百合Snow Pear and Lily Bulbs Soup276. 冰糖莲子银耳羹Lotus Seeds and White Fungus Soup277. 冰糖银耳炖雪梨Stewed Pear with White Fungus and Rock Candy278. 椰汁西米露Sweet Sago Cream with Coconut Milk279. 冰镇南瓜茸Iced Pumpkin Mash280. 冰镇三果Iced Fruits281. 冰镇银耳Iced White Fungus282. 冰糖葫芦Bingtanghulu /Crispy Sugar-Coated Fruit (haws, yam, etc.) on a Stick中文菜名英文翻译-面类(noodles)1. 鸡汤面Chicken Noodle Soup2. 2. 海鲜乌冬汤面Japanese Soup Noodles with Seafood3. 3. 海鲜虾仁汤面Seafood Soup Noodles4. 4. 什锦汤面Mixed Meat with Vegetables Soup Noodles5. 5. 红烧牛腩汤面Soup Noodles with Beef Brisket6. 6. 红烧排骨汤面Soup Noodles with Spare Ribs7. 7. 馄饨汤面Wonton Soup Noodles8. 8. 双丸汤面Noodle Soup with Fish and Shrimp Balls9. 9. 虾球清汤面Noodle Soup with Shrimp Balls10. 10. 虾仁汤面Chicken Noodle Soup with Shrimps11. 11. 雪菜肉丝汤面Noodle Soup with Shredded Pork and Potherb Mustard12. 12. 鸭丝火腿汤面Noodle Soup with Shredded Duck and Ham13. 13. 一品什锦汤面Noodle Soup with Assorted Vegetables14. 14. 榨菜肉丝汤面Noodle Soup with Preserved Vegetable and Shredded Pork15. 15. 周公三鲜浓汤面Noodle Soup with Fish Maw, Abalone and Sea Cucumber16. 16. 海鲜汤面Soup Noodles with Seafood17. 17. 素菜汤面Vegetable Noodle Soup18. 18. 炒面Sautéed Noodles with Vegetables19. 19. 鸡丝炒面Fried Noodles with Shredded Chicken20. 20. 梅樱海鲜香炒面Fried Noodles with Seafood21. 21. 三鲜焦炒面Fried Noodles with Three Fresh Delicacies22. 22. 什锦炒面Fried Noodles with Meat and Vegetables23. 23. 鸡丝炒乌冬Fried Japanese Noodles with Shredded Chicken24. 24. 银芽肉丝炒面Fried Noodles with Shredded Pork and Bean Sprouts25. 25. 酱鸡腿拉面Noodles with Braised Chicken Leg in Soy Sauce26. 26. 拉面Hand-Pulled Noodles27. 27. 牛肉拉面Hand-Pulled Noodles with Beef28. 28. 排骨拉面Hand-Pulled Noodles with Spare Ribs29. 29. 雪菜肉松拉面Hand-Pulled Noodles with Minced Pork and Potherb Mustard30. 30. 鲍鱼丝金菇焖伊面Soft-Fried Noodles with Mushrooms and Shredded Abalone31. 31. 鲍汁海鲜面Seafood Noodles in Abalone Sauce32. 32. 北京炸酱面Noodles with Soy Bean Paste, Beijing Style33. 33. 菜肉馄饨面Pork and Vegetable Wonton with Noodles34. 34. 葱油拌面Noodles Mixed with Scallion, Oil and Soy Sauce35. 35. 担担面Noodles, Sichuan Style36. 36. 担仔面Hanker’s Noodle Soup, Taiwan Style37. 37. 高汤鸡丝面Noodles in Shredded Chicken Soup38. 38. 高汤榨菜肉丝面Noodles in Broth with Shredded Pork and Vegetable39. 39. 各式两面黄Pan-Fried Noodles (with Vegetable /Pork /Beef /Shrimp / Chicken)40. 40. 海虾云吞面Noodles with Fresh Shrimp Wonton41. 41. 海鲜噜面Seafood Noodle Soup42. 42. 蚵仔大肠面线Fried Rice Noodles with Pork Intestine and Oyster43. 43. 红烧牛腩面Braised Beef Brisket Noodles44. 44. 黄金大排面Noodles with Fried Spare Ribs45. 45. 火腿鸡丝乌冬面Japanese Noodles with Shredded Chicken and Ham46. 46. 腊肉西芹卤汁面Noodles with Preserved Pork and Celery47. 47. 凉面Cold Noodles with Sesame Sauce48. 48. 蘑菇面Noodles with Mushroom Noodles49. 49. 牛腩面Soup Noodles with Sirloin50. 50. 排骨面Soup Noodles with Spare Ribs51. 51. 茄丁肉酱手擀面Handmade Noodles with Minced Pork and Diced Eggplant52. 52. 茄子肉丁打卤面Eggplant Noodles with Diced Pork53. 53. 肉丝乌冬面Japanese Noodles with Shredded Pork54. 54. 上海菜煨面Noodles with Vegetables, Shanghai Style55. 55. 上海辣酱面Noodles with Chili Soy Bean Paste, Shanghai Style56. 56. 上汤乌冬面Japanese Noodle Soup57. 57. 狮子头面Noodles with Meatball Noodles58. 58. 蔬菜面Noodles with Vegetables59. 59. 四川凉面Cold Noodles, Sichuan Style60. 60. 虾排乌冬面Japanese Noodles with Prawns61. 61. 鲜肉云吞面Noodles with Stuffed Noodle Soup with Pork Wonton62. 62. 香菇鸡丝面Noodles with Shredded Chicken and Mushroom Noodles63. 63. 阳春面Plain Noodles64. 64. 芝士南瓜面Noodles with Cheese and Pumpkin Noodles65. 65. 猪脚面线Fried Rice Noodles with Pig Feet中文菜名英文翻译-饭类(RICE)1. 米饭Steamed Rice2. 2. 八宝饭Eight Delicacies Rice3. 3. 鸡汤饭Rice Cooked with Chicken Soup4. 4. 翡翠培根炒饭Fried Rice with Bacon and Mixed Vegetables5. 5. 海皇炒饭Fried Rice with Seafood6. 6. 海南鸡饭Hainanese Chicken Rice7. 7. 活虾炒饭Fried Rice with Fresh Shrimps8. 8. 黑椒香蒜牛柳粒炒饭Fried Rice with Beef and Garlic9. 9. 滑蛋虾仁饭Rice with Fried Shrimps and Scrambled Egg10. 10. 黑椒猪肉饭Fried Rice with Pork and Black Pepper11. 11. 红肠炒饭Fried Rice with Egg and Sausage12. 12. 红烧牛腩饭Rice with Braised Beef Brisket13. 13. 红烧牛肉饭Stewed Beef Rice14. 14. 黄金大排饭Rice with Fried Spare Ribs15. 15. 火腿炒饭Fried Rice with Ham16. 16. 鸡蛋炒饭Fried Rice with Egg17. 17. 酱油肉丝炒饭Fried Rice with Shredded Pork in Soy Sauce18. 18. 京都排骨饭Rice with Spare Ribs19. 19. 腊肉炒饭Fried Rice with Preserved Pork20. 20. 牛肉盖饭Rice with Beef21. 21. 泡菜炒饭Fried Rice with Pickled Vegetables22. 22. 蒲烧鳗鱼饭Rice with Roasted Eel23. 23. 茄汁泥肠饭Rice Served with Fried Sausage and Tomato Sauce24. 24. 青椒牛肉蛋炒饭Fried Rice with Egg, Beef and Green Pepper25. 25. 砂锅富豪焖饭Steamed Rice with Diced Abalone and Scallops26. 26. 上海泡饭Rice in Shredded Vegetable Soup, Shanghai Style27. 27. 生菜牛肉炒饭Fried Rice with Beef and Lettuce28. 28. 生菜丝咸鱼鸡粒炒饭Fried Rice with Diced Chicken, Salted Fish and Shredded Lettuce29. 29. 狮子头饭Rice with Meatballs30. 30. 什锦炒饭Fried Rice with Meat and Vegetables31. 31. 什锦冬瓜粒泡饭Rice with White Gourd and Assorted Meat in Soup32. 32. 蔬菜炒饭Fried Rice with Vegetables33. 33. 卤肉饭Steamed Rice with Red-Cooked Pork34. 34. 泰汁银雪鱼饭Rice with Codfish in Thai Sauce35. 35. 鲜蘑猪柳配米饭Steamed Rice with Pork Slices and Mushrooms36. 36. 招牌羔蟹肉炒饭Fried Rice with Crab Meat37. 37. 青叶炒饭Fried Rice with Pork and Vegetables38. 38. 沙茶牛松饭Fried Rice with Minced Beef and BBQ Sauce39. 39. 咸鱼茄粒炒饭Fried Rice with Salty Fish and Diced Eggplant40. 40. 蒜香排骨饭Rice with Spare Ribs with Garlic41. 41. 干椒牛肉饭Rice with Beef and Dried Chili42. 42. 香菇牛肉饭Rice with Beef and Mushroom43. 43. 豉椒鲜鱿饭Rice with Squid with Peppers in Black Bean Sauce44. 44. 咖喱鱼排饭Rice with Fish Filet in Curry Sauce45. 45. 咖喱猪排饭Rice with Spare Ribs in Curry Sauce46. 46. 杭椒牛柳饭Rice with Beef Filet and Hot Green Pepper47. 47. 美极酱肉虾饭Rice with Shrimps in Maggie Sauce48. 48. 三文鱼饭Rice with Salmon Fish49. 49. 可乐鸡饭Rice with Stewed Chicken in Coke50. 50. 香菇排骨饭Rice with Spare Ribs and Black Mushrooms51. 51. 鸡腿饭Rice with Stewed Chicken Leg52. 52. 豉汁排骨饭Rice with Spare Ribs in Black Bean Sauce53. 53. 台式卤肉饭Rice with Stewed Pork, Taiwan Style54. 54. 辣子鸡饭Rice with Chicken and Chili and Pepper55. 55. 家常鸡杂饭Rice with Chicken Giblets56. 56. 咖喱鸡饭Rice with Curry Chicken57. 57. 咖喱牛肉饭Rice with Curry Beef58. 58. 老干妈排骨饭Rice with Spare Ribs and Chili Sauce59. 59. 黑椒牛柳饭Rice with Beef and Black Pepper60. 60. XO酱海鲜蛋炒饭Fried Rice with Assorted Seafood in XO Sauce61. 61. 虾仁炒饭Fried Rice with Shrimps中文菜名英文翻译-煲类Casserole白果煲老鸭Duck Soup with Gingko en Casserole1506. 鲍鱼海珍煲Braised Abalone and Seafood en Casserole1507. 鲫鱼黄花煲Crucian Carp and Day Lily en Casserole1508. 锅仔潮菜银鳕鱼Stewed Codfish with Salted Vegetables, Chao Zhou Style 1509. 锅仔潮式凉瓜猪肚Stewed Pork Tripe with Bitter Melon, Chaozhou Style 1510. 锅仔鸡汤菌Stewed Mushrooms in Chicken Soup1511. 锅仔药膳乌鸡Stewed Black-Boned Chicken with Chinese Herbs1512. 锅仔鱼肚浸围虾Stewed Fish Maw with Shrimps1513. 海鲜日本豆腐煲Braised Seafood with Japanese Tofu1514. 凉瓜排骨煲Braised Pork Ribs with Bitter Melon1515. 南乳粗斋煲Braised Assorted Vegetables with Marinated Tofu1516. 浓汤沙锅三鲜Soup of Sea Cucumber, Shrimps and Ham1517. 南瓜芋头煲Stewed Taro with Pumpkin en Casserole1518. 沙茶鱼头煲Braised Fish Head in Satay Sauce1519. 砂锅白菜粉丝Chinese Cabbage and Vermicelli in Pottery Pot1520. 砂锅鱼头豆腐Stewed Fish Head with Tofu in Pottery Pot1521. 海鲜砂锅Stewed Seafood in Pottery Pot1522. 鱼头砂锅Stewed Fish Head in Pottery Pot1523. 腌鲜砂锅Shanghai Specialty Casserole1524. 砂锅小排翅Small Shark’s Fin in Pottery Pot1525. 砂锅鱼肚Stewed Fish Maw in Pottery Pot1526. 砂锅海米豆腐Stewed T ofu and Dried Shrimps in Pottery Pot1527. 砂锅萝卜羊排Stewed Lamb Chops and Turnip in Pottery Pot1528. 砂锅三菇Stewed Three Kinds of Mushrooms in Pottery Pot1529. 砂锅鸡肉丸子Stewed Chicken Meat Balls in Pottery Pot1530. 北菇海参煲Black Mushrooms and Sea Cucumbers en Casserole1531. 鸡粒咸鱼茄子煲Diced Chicken, Salted Fish and Eggplant en Casserole1532. 粉丝虾米杂菜煲Vermicelli, Dried Shrimps and Assorted Vegetables en Casserole 1533. 东江豆腐煲Dongjiang Tofu en Casserole1534. 八珍煲Assorted Meat en Casserole1535. 柱侯牛腩煲Braised Beef Brisket en Casserole1536. 虾米粉丝煲Dried Shrimps and Vermicelli en Casserole1537. 咸鱼鸡豆腐煲Salted Fish, Chicken and Tofu en Casserole1538. 核桃肉煲牛肉汤Beef Soup with Walnuts1539. 梅菜扣肉煲Steamed Pork with Preserved Vegetable en Casserole中文菜名英文翻译-汤羹类Soups1413. 八宝海茸羹Seaweed Soup of Eight Delicacies1414. 煲参翅肚羹Abalone and Shark’s Fin with Fish Maw Soup1415. 凤凰玉米羹Sweet Corn Soup with Egg1416. 桂花雪鱼羮Codfish Soup with Osmanthus Sauce1417. 鸡茸粟米羮Minced Chicken and Corn Soup1418. 九王瑶柱羹Scallop Soup1419. 浓汤鱼肚羮Fish Maw Soup1420. 太极素菜羹Thick Vegetable Soup1421. 西湖牛肉豆腐羹Minced Beef and Tofu Soup1422. 蟹肉粟米羹Sweet Corn Soup with Crab Meat1423. 雪蛤海皇羹Snow Clam and Scallop Soup1424. 鱼肚粟米羹Fish Maw in Sweet Corn Soup1425. 竹笙海皇羹Bamboo Fungus and Seafood Soup1426. 酸辣鱿鱼羹Hot and Sour Squid Soup1427. 台湾肉羹Shredded Pork and Squid Soup, Taiwan Style1428. 干贝芥菜鸡锅Chicken Soup with Scallops and Chinese Broccoli1429. 海鲜盅Seafood Bowl with Assorted Ingredients1430. 蟹肉烩竹笙Crab Meat in Bamboo Fungus Soup1431. 浓汁三鲜Three Delicacies Soup1432. 贝松鱼肚羹Minced Scallop with Fish Maw Soup1433. 浓汁木瓜鱼肚Fish Maw and Diced Papaya Soup1434. 灵芝金银鸭血羹Duck Blood, Mushrooms and Tofu Soup1435. 莲子鸭羹Duck and Louts Seed Soup1436. 龙凤羹Minced Chicken with Fish Soup1437. 蟹肉豆腐羹Tofu and Crab Meat Soup1438. 虫草鸭块汤Duck with Aweto Soup1439. 大葱土豆汤Potato and Leek Soup1440. 冬瑶花胶炖石蛙Stewed Frog with Scallop and Fish Maw in Soup1441. 豆苗枸杞竹笋汤Pea Sprouts and Bamboo Shoot Soup with Chinese Wolfberry 1442. 番茄蛋花汤Tomato and Egg Soup1443. 凤尾虾丝汤Phoenix-Tailed Prawns and Seaweed Soup1444. 极品山珍汤Wild Mushroom Soup1445. 家常蛋汤Egg Soup1446. 老火炖汤/每日例汤Soup of the Day1447. 龙虾浓汤Lobster Soup1448. 绿色野菌汤Mushroom Soup1449. 萝卜煲排骨汤Pork Ribs and Turnip Soup1450. 萝卜丝鲫鱼Crucian Carp Soup with Shredded Turnips1451. 美味多菌汤Chef’s Special Mushroom Soup1452. 浓汤鱼片汤Fish Filets Soup1453. 山菌时蔬钵Consommé of Mushrooms and Vegetables1454. 山珍菌皇汤Fungus and Mushroom Soup1455. 上海酸辣汤Hot and Sour Soup, Shanghai Style1456. 蔬菜海鲜汤Seafood and Vegetable Soup1457. 酸辣海参乌鱼蛋汤Hot and Sour Cuttlefish Roe Soup with Sea Cucumber 1458. 酸辣汤Hot and Sour Soup1459. 酸辣乌鱼蛋汤Hot and Sour Cuttlefish Roe Soup1460. 乌鱼蛋汤Cuttlefish Roe Soup1461. 酸菜肚丝汤Pickled Cabbage and Pork Tripe Soup1462. 鲜菌鱼头汤Fish Head Soup with Fresh Mushrooms1463. 香茜鱼片汤Fish Filet and Coriander Soup1464. 雪菜大汤黄鱼Stewed Yellow Croaker with Bamboo Shoots and Potherb Mustard1465. 亚式浓香鸡汤Rich Asian Chicken Broth(with Shitake and Enoki Mushrooms and Chinese Wolfberry)1466. 玉米鸡浓汤Sweet Corn and Chicken Soup1467. 豆腐菜汤Tofu with Vegetable Soup1468. 素菜汤Vegetable Soup1469. 本楼汤House Special Soup1470. 海鲜酸辣汤Hot and Sour Seafood Soup1471. 油豆腐粉丝汤Tofu Puff with Vermicelli Soup1472. 榨菜肉丝汤Shredded Pork with Pickled Vegetable Soup1473. 芋头排骨汤Spare Ribs with Taro Soup1474. 枸杞炖蛤Clam Soup Simmered with Chinese Wolfberry1475. 菠萝凉瓜炖鸡汤Chicken Soup Simmered with Bitter Melon and Pineapple1476. 盐菜肚片汤Pork Tripe Slices and Pickled Vegetable Soup1477. 咸冬瓜蛤蛎汤Clam Soup with White Gourd1478. 清汤四宝Four Delicacies Soup1479. 清汤三鲜Three Delicacies Soup1480. 醋椒三片汤Three Delicacies Soup with Vinegar and Pepper1481. 龙凤汤Chicken and Crusian Carp Soup1482. 茄汁鸭块汤Duck Soup with Tomato Sauce1483. 烩鸭舌乌鱼蛋汤Duck Tongue and Cuttlefish Roe Soup1484. 鸭茸奶油蘑菇汤Minced Duck Meat Soup with Mushrooms and Butter1485. 白菜豆腐汤Chinese Cabbage and Tofu Soup1486. 竹荪炖菜汤Bamboo Fungus Soup1487. 黑豆煲鱼头汤Fish Head Soup with Black Beans1488. 粟米鱼羹Corn and Fish Soup1489. 菜花虾羹Shrimp and Broccoli Soup1490. 老酒菌汤Mushroom and Aged Rice Wine Soup1491. 清汤鸭四宝Soup of Four–Delicacies of Duck1492. 蟹黄鱼翅羹Stewed Shark’s Fin with Crab Roe1493. 玉带芦笋汤Scallop and Asparagus Soup1494. 竹荪银耳汤Bamboo Fungus and White Fungus Soup1495. 清汤鸭舌羊肚菌Duck Tongue and Morel Soup1496. 干贝银丝羹Dried Scallop and Tofu Soup1497. 蟹黄珍珠羹Crab Roe and Crab Meat Balls Soup1498. 苦瓜蛋清羹Bitter Melon and Egg White Soup1499. 罗宋汤/苏伯汤Russian Soup1500. 鸭架汤Roast Duck Bone Soup1501. 紫菜蛋花汤Seaweed and Egg Soup1502. 西红柿鸡蛋汤Tomato and Egg Soup1503. 豆腐海带汤Tofu and Kelp Soup1504 红汤圆子Pork Meatballs in Tomato Soup中文菜名英文翻译-豆腐类Tofu1355. 彩虹蒸豆腐Steamed T ofu with Vegetables1356. 豉香尖椒炒豆干Sautéed Dried Tofu with Hot Peppers in Black Bean Sauce 1357. 脆皮豆腐Deep-Fried Tofu1358. 锅塌豆腐Tofu Omelet1359. 宫保豆腐Kung Pao Tofu1360. 红烧日本豆腐Braised Japanese Tofu with Vegetables1361. 家常豆腐Fried Tofu, Home Style1362. 金菇豆腐Braised Tofu with Mushrooms1363. 榄菜肉碎炖豆腐Stewed Tofu with Olive Pickles and Minced Pork1364. 两虾豆腐Braised Tofu with Shrimps and Shrimp Roe1365. 牛肝菌红烧豆腐Braised Tofu with Boletus1366. 芹菜炒香干Sautéed Celery with Dried Tofu Slices1367. 日式蒸豆腐Steamed T ofu,Japanese Style1368. 泰式豆腐Braised Tofu in Thai Sauce1369. 铁板葱烧豆腐Sizzling Tofu with Scallion1370. 西蜀豆花Braised Tofu with Peanuts and Pickles1371. 乡村小豆腐Sautéed Tofu with Vegetables1372. 香芹茶干Sautéed Dried Tofu with Parsley1373. 雪菜炒豆皮Sautéed Tofu Skin with Potherb Mustard1374. 雪菜虾仁豆腐Sautéed Tofu with Shrimp and Potherb Mustard1375. 素菜豆腐Sautéed Tofu with Mixed Vegetables1376. 豆豉豆腐Sautéed Tofu with Black Bean Sauce1377. 芝麻豆腐Sesame Tofu1378. 左宗豆腐General Tsuo’s Tofu1379. 五味豆腐Five-Flavored Tofu1380. 椒盐豆腐Fried Tofu with Spicy Salt1381. 辣子豆腐Tofu in Hot Pepper Sauce1382. 咖喱豆腐Curry Tofu1383. 肉酱豆腐Braised Tofu with Minced Meat1384. 麻婆豆腐Mapo Tofu (Stir-Fried Tofu in Hot Sauce)1385. 三鲜豆腐Sautéed Tofu with Three Delicacies1386. 虾籽炒豆腐Stir-Fried Tofu with Shimp Roe1387. 面筋百叶Fried Wheat Gluten Puff and Tofu Skin1388. 百叶包肉Tofu Skin Rolls with Minced Pork1389. 砂锅豆腐Stewed Tofu in Pottery Pot1390. 菠菜豆腐Stewed Tofu with Spinach1391. 鸡血豆腐Stewed Tofu with Chicken Blood Cakes1392. 菜豆花Braised Tofu with Vegetables1393. 虾圆玉子豆腐Steamed Tofu and Shrimps中文菜名英文翻译-蔬菜类Vegetables1. XO酱炒海茸百合Sautéed Lily Bulbs and Seaweed in XO Sauce2. 百合炒南瓜Sautéed Pumpkin with Lily Bulbs3. 板栗白菜Poached Chinese Cabbage with Chestnuts4. 白灼时蔬Scalded Seasonal Vegetable5. 炒芥兰Sautéed Chinese Broccoli6. 炒生菜Sautéed Lettuce7. 炒时蔬Sautéed Seasonal Vegetable8. 豉汁凉瓜皮Sautéed Bitter Melon Peel in Black Bean Sauce9. 葱香荷兰豆Sautéed Snow Peas with Scallion10. 翠豆玉米粒Sautéed Green Peas and Sweet Corn11. 冬菇扒菜心Braised Shanghai Greens with Black Mushrooms12. 豆豉鲮鱼油麦菜Sautéed Indian Lettuce with Diced Fish in Black Bean Sauce13. 干贝扒芦笋Braised Asparagus with Scallops14. 干煸苦瓜Sautéed Bitter Melon15. 海茸墨鱼花Sautéed Diced Cuttlefish and Seaweed16. 蚝皇扒双蔬Braised Seasonal Vegetables in Oyster Sauce17. 蚝油扒时蔬Braised Vegetable in Oyster Sauce18. 蚝油生菜Sautéed Lettuce in Oyster Sauce19. 红烧毛芋头Braised Taro in Brown Sauce20. 红枣蒸南瓜Steamed Pumpkin with Chinese Dates21. 猴头蘑扒菜心Braised Shanghai Greens with Mushrooms22. 虎皮尖椒Pan-Seared Green Chili Pepper23. 琥珀香芹炒藕粒Sautéed Diced Lotus Root with Celery and Walnuts24. 黄耳浸白玉条Simmered White Gourd Slices with Yellow Fungus25. 黄金玉米Sautéed Sweet Corn with Salted Egg Yolk26. 火腿炒蚕豆Sautéed Broad Beans with Ham27. 鸡汤竹笙浸时蔬Bamboo Fungus and Steamed Vegetable in Chicken Soup28. 姜汁炒时蔬Sautéed Seasonal Vegetable in Ginger Sauce29. 椒盐茄子丁Deep-Fried Diced Eggplant with Spicy Salt30. 煎酿鲜茄子Fried Eggplant Stuffed with Pork and Shrimp31. 辣椒炝时蔬Sautéed Vegetable with Chili Pepper32. 栗子扒白菜Braised Chinese Cabbage with Chestnuts33. 萝卜干炒腊肉Sautéed Preserved Pork with Dried Turnip34. 米汤豆苗Sautéed Pea Sprouts in Rice Soup35. 木耳炒山药Sautéed Chinese Yam with Black Fungus36. 木瓜炖百合Stewed Papaya with Lily Bulbs37. 浓汤金华四宝蔬Braised Four Kinds of Vegetables in Broth38. 浓汤娃娃菜Stewed Baby Cabbage in Broth39. 芹香木耳Sautéed Black Fungus with Celery40. 清炒/蒜茸各式时蔬Sautéed Seasonal Vegetable with/without Garlic41. 清炒/蒜茸西兰花Sautéed Broccoli with/without Garlic42. 清炒豆尖Sautéed Bean Sprouts43. 清煎西红柿Pan-Fried Tomato44. 肉末雪菜Sautéed Potherb Mustard with Minced Pork45. 上汤扒娃娃菜Braised Baby Cabbage in Broth46. 上汤鸡毛菜Braised Green Vegetable in Broth47. 上汤芥兰Braised Chinese Broccoli in Broth48. 上汤浸时蔬Braised Seasonal Vegetable in Broth49. 双耳炒四季Sautéed Fungus and Assorted Vegetables50. 松仁玉米Sautéed Sweet Corn with Pine Nuts51. 蒜茸炒时蔬Sautéed Vegetable with Chopped Garlic52. 田园素小炒Vegetarian’s Delight53. 铁扒什锦Grilled Assorted Vegetables54. 西红柿炒蛋Scrambled Egg with Tomato55. 西芹百合Sautéed Lily Bulbs and Celery56. 乡村大丰收Raw Vegetables Combination57. 雪菜炒豆瓣Sautéed Beans with Potherb Mustard58. 野山红炒木耳Sautéed Black Fungus with Red Pepper59. 银杏炒百合Sautéed Lily Bulbs with Gingko60. 油盐水浸时蔬Braised Seasonal Vegetable61. 鱼香茄子Yu-Shiang Eggplant (Sautéed with Spicy Garlic Sauce)62. 鱼香茄子煲Yu-Shiang Eggplant en Casserole (Sautéed with Spicy Garlic Sauce)63. 鱼香丝瓜煲Yu-Shiang Sponge Gourd en Casserole (Sautéed with Spicy Garlic Sauce)64. 玉笋炒酸菜Sautéed Pickled Cabbage with Bamboo Shoots65. 素什锦Mixed Vegetables66. 鱼香芥兰Yu-Shiang Chinese Broccoli (Sautéed with Spicy Garlic Sauce)67. 雪豆马蹄Snow Peas with Water Chestnuts68. 四季豆Sautéed French Beans69. 清炒菠菜Sautéed Spinach70. 干贝刈菜Sautéed Seasonal Vegetable with Scallops。

中国菜名标准英文翻译

中国菜名标准英文翻译

1.八大菜系 Eight Famous Cuisines鲁菜 Lu Cuisine (Shandong Cuisine)川菜 Chuan Cuisine (Sichuan Cuisine)粤菜 Yue Cuisine (Guangdong Cuisine)闽菜 Min Cuisine (Fujian Cuisine)苏菜 Su Cuisine (Jiangsu Cuisine)浙菜 Zhe Cuisine (Zhejiang Cuisine)湘菜 Xiang Cuisine (Hunan Cuisine)徽菜 Hui Cuisine (Anhui Cuisine)2.菜品分类 Types of Courses凉菜类 Cold Dishes热菜类Hot Dishes汤羹粥煲类 Soups, Congees and Casseroles 主食和小吃 Main Food and Snacks西餐 Western Cuisine开胃菜(头盘及沙拉类)Appetizers and Salads 汤类 Soups副菜 Entrées主菜 Main Courses配菜 Side Dishes甜点 Desserts饮品Drinks一、酒精类饮品 Alcoholic Beverages1. 国酒 Chinese Wines2. 洋酒 Imported Wines白兰地与威士忌 Brandy and Whisky金酒与朗姆酒 Gin and Rum伏特加与龙舌兰 Vodka and Tequila利口酒和开胃酒 Liqueurs and Aperitifs红酒 Red Wine二、不含酒精类饮品 Non-Alcoholic Beverages三、中国饮品文化 Chinese Drinking Culture1. 中国茶文化 Chinese Tea Culture2. 中国酒文化 Chinese Wine Culture一.翻译原则1以主料为主,配料或配汁为辅的翻译原则1.菜肴的主料和配料主料(名称/形状)+with+配料如:松仁香菇Chinese Mushrooms with Pine Nuts2.菜肴的主料和配汁主料with /in+汤汁(Sauce)如:冰梅凉瓜Bitter Melon in Plum Sauce2二.以烹制方法为主,原料为辅的翻译原则1.菜肴的做法和主料做法(动词过去分词)+主料(名称/形状)如:拌双耳 Tossed Black and White Fungus2.菜肴的做法、主料和配料做法(动词过去分词)+主料(名称/形状)+配料如:豌豆辣牛肉 Sautéed Spicy Beef and Green Peas3.菜肴的做法、主料和汤汁做法(动词过去分词) + 主料(名称/形状)+with /in+汤汁如:川北凉粉 Tossed Clear Noodles with Chili Sauce三.以形状、口感为主,原料为辅的翻译原则1.菜肴形状或口感以及主配料形状/口感+ 主料如:玉兔馒头Rabbit-Shaped Mantou脆皮鸡 Crispy Chicken2.菜肴的做法、形状或口感、做法以及主配料做法(动词过去分词)+ 形状/口感 + 主料 + 配料如:小炒黑山羊 Sautéed Sliced Lamb with Pepper and Parsley3以人名、地名为主,原料为辅的翻译原则1.菜肴的创始人(发源地)和主料人名(地名)+ 主料如:麻婆豆腐 Mapo Tofu (Sautéed Tofu in Hot and Spicy Sauce)广东点心 Cantonese Dim Sum4.介绍菜肴的创始人(发源地)、主配料及做法做法(动词过去式)+ 主辅料+ 人名/地名+ Style如:四川辣子鸡Spicy Chicken, Sichuan Style北京炸酱面 Noodles with Soy Bean Paste, Beijing Style5体现中国餐饮文化,使用汉语拼音命名或音译的翻译原则 1.具有中国特色且被外国人接受的传统食品,本着推广汉语及中国餐饮文化的原则,使用汉语拼音。

中国菜名翻译

中国菜名翻译

中国菜名翻译中国菜名翻译是将中国菜的名称翻译成其他语言,以便外国人更好地理解和品尝中国菜肴。

中国菜名翻译是跨文化交流的一种方式,也是推动中华文化走向世界的重要途径。

下面是一些中国菜名的翻译示例:1. 麻婆豆腐(Mápó dòufu):Mapo Tofu2. 宫保鸡丁(Gōngbǎo jīdīng):Kung Pao Chicken3. 糖醋里脊(Tángcù lǐjǐ):Sweet and Sour Pork4. 酸辣汤(Suānlàtāng):Hot and Sour Soup5. 三杯鸡(Sānbēi jī):Three Cup Chicken6. 苦瓜炒蛋(Kǔguā chǎo dàn):Bitter Melon with Scrambled Eggs7. 鱼香肉丝(Yúxiāng ròusī):Fish-Flavored Shredded Pork8. 夫妻肺片(Fūqī fèipiàn):Sliced Beef and Ox Tongue in Chili Sauce9. 辣子鸡(Làzǐ jī):Spicy Chicken10. 水煮鱼(Shuǐzhǔ yú):Boiled Fish Slices11. 回锅肉(Huíguō ròu):Twice Cooked Pork12. 干煸四季豆(Gānbiān sìjìdòu):Dry-Fried Green Beans13. 麻辣火锅(Málà huǒguō):Spicy Hot Pot14. 葱油拌面(Cōngyóu bànmiàn):Green Onion Noodles15. 小笼包(Xiǎolóngbāo):Soup Dumplings16. 豆花(Dòuhuā):Tofu Pudding17. 红烧肉(Hóngshāo ròu):Braised Pork Belly18. 香菇青菜炒面(xiānggū qīngcài chǎo miàn):Noodles Stir-Fried with Mushrooms and Vegetables19. 铁板牛肉(tiě bǎn niú ròu):Beef Stir-Fry on a Sizzling Plate20. 麻辣香锅(má là xiāng guō):Spicy Fragrant Pot这些翻译旨在保持原菜名的意思和口味特点,并尽量让外国人理解和接受中国菜肴的美味。

中国特色菜及其英文翻译

中国特色菜及其英文翻译
拌蜇头 Marinated Jellyfish and Chinese Cabbage in Vinaigrette 2、白灵菇扣鸭掌 Mushrooms with Duck Feet 3、拌豆腐丝 Shredded Tofu with Sauce 4、白切鸡 Boiled Chicken with Sauce 5、拌双耳 Tossed Black and White Fungus 6、冰梅凉瓜 Bitter Melon in Plum Sauce 7、冰镇芥兰 Chinese Broccoli with Wasabi 8、朝鲜辣白菜 Korean Cabbage in Chili Sauce 9、朝鲜泡菜 Kimchi 10、陈皮兔肉 Rabbit Meat with Tangerine Flavor 11、川北凉粉 Clear Noodles in Chili Sauce 12、刺身凉瓜 Bitter Melon with Wasabi 13、豆豉多春鱼 Shisamo in Black Bean Sauce 14、夫妻肺片 Pork Lungs in Chili Sauce 15、干拌牛舌 Ox Tongue in Chili Sauce 16、干拌顺风 Pig Ear in Chili Sauce 17、怪味牛腱 Spiced Beef Shank 18、红心鸭卷 Sliced Duck Rolls with Egg Yolk 19、姜汁皮蛋 Preserved Eggs in Ginger Sauce 20、酱香猪蹄 Pig Feet Seasoned with Soy Sauce 21、酱肘花 Sliced Pork in Soy Sauce 22、金豆芥兰 Chinese Broccoli with Soy Beans 23、韭黄螺片 Sliced Sea Whelks with Hotbed Chives 24、老北京豆酱 Traditional Beijing Bean Paste 25、老醋泡花生 Peanuts Pickled in Aged Vinegar 26、凉拌金针菇 Golden Mushrooms and Mixed Vegetables 27、凉拌西芹云耳 Celery with White Fungus 28、卤水大肠 Marinated Pork Intestines 29、卤水豆腐 Marinated Tofu 30、卤水鹅头 Marinated Goose Heads 31、卤水鹅翼 Marinated Goose Wings 32、卤水鹅掌 Marinated Goose Feet 33、卤水鹅胗 Marinated Goose Gizzard 34、卤水鸡蛋 Marinated Eggs 35、卤水金钱肚 Marinated Pork Tripe 36、卤水牛腱 Marinated Beef Shank 37、卤水牛舌 Marinated Ox Tongue 38、卤水拼盘 Marinated Meat Combination

中国菜名翻译

中国菜名翻译

中国菜名翻译中式点心dim sum (饮茶Yum Cha)油条twisted cruller豆浆bean milk 豆腐花beancurd jelly包子bum 豆沙包smashed bean bun馒头steamed bread 花卷twistbread馄饨wonton 锅贴fried wontons水饺boiled dumpling 蒸虾饺steamed prawn dumpling 小笼包子small steamer bun 虾饺shrimp dumpling烧卖shao-mai 肠粉rice noodle roll春卷spring roll 葱油饼green onion pie油饼cruller 千层糕layer cake马拉糕Cantonese sponge cake 八宝饭rice pudding凉粉agar-agar jelly 河粉fried rice noodles干炒牛河fried rice noodles w/beef 年糕rice cake炒面chow mein 杂碎Chop Suey芙蓉蛋Egg Foo Yung 汤面noodles soup阳春面plain noodles 刀削面sliced noodles炸酱面noodles w/soybean paste 打卤面noodles w/gravy芝麻糊sesame paste 萝卜丝饼turnip strips cake碗糕salty rice pudding 凤梨酥pineapple cake豆沙sweet bean paste 糯米sticky rice血糯米black sticky rice 白粥congee點心小籠包:small steamed bun 豆沙包:smashed (red) bean bun 水餃:boiled dumpling 蒸餃:steamed dumpling水晶餃:pyramid dumpling 年糕:new- years hard rice cake 元宵:full- moon dumpling 月餅:moon cake(glutinous rice ball) 茶葉蛋:boiled egg in tea鹹鴨蛋:salted duck egg 皮蛋:preserved egg (100-year egg) 鳳梨酥:pineapple cake 鍋貼:fried dumpling蚵仔煎:oyster omelet 油豆腐:oily tofu (bean- curd)臭豆腐:stinky tofu 甜不辣:tenpura蝦球:shrimp ball 春捲:spring roll雞捲:chicken roll 碗糕:salty rice pudding筒仔米糕:rice tube pudding 紅豆糕:red bean cake蘿蔔糕:fried white radish cake 綠豆糕:bean paste cake豬血糕:pork blood cake 芋頭糕:taro cake糯米糕:glutinous rice cake 肉圓:Taiwanese meatball當歸鴨:angelica duck (rice-meat dumpling)加工食品牛肉乾:dried beef 豆乾:dried tofu冬菜:spiced cabbage 肉脯:fried pork crisps肉鬆:crushed dried pork 麵筋:flour gluten豆瓣醬:broad bean paste 辣椒醬:chili sauce泡菜:pickled vegetables (pickles) 榨菜:pickled mustard root 香腸:pork sausage 豆腐乳:preserved bean-curd 醬瓜:pickled cucumber (bean-curd cheese)醬薑:soy-preserved ginger 蘿蔔乾:dried turnip肉类及海鲜:猪肉pork 猪排chop五花肉streaky pork/marbled beef 肥肉fatty meat瘦肉lean meat 前腿fore leg后腿hind leg 猪蹄pettitoes脚爪hock & foot 蹄筋sinew软骨gristle 牛肉beef roast小牛肉veal 碎牛肉ground beef牛排steak 小牛肉veal牛腿肉silverside 牛腰肉sirloin羊肉mutton 鹿肉venison羊排lamb chop 羊腿gigot鸡腿drumstick 鸭翅膀duck wing腊肉preserved ham 香肠sausage鱼圆fishball 虾皮dried small shrimps海蜇jelly fish 蚝oyster三文鱼/鲑鱼salmon 鲈鱼weever鳝eel 金枪鱼tuna带鱼hairtail 海参sea cucumber明虾prawn 虾仁peeled prawns龙虾lobster 小龙虾crawfish扇贝/鲜贝scallop 鲍鱼abalone海带kelp 蛤clam蛏子razor clam 虾子shrimp’s egg鱼子roe 凤尾鱼anchovy鳕鱼cod 鲳鱼pomfret青鱼herring 鲭mackerel淡菜moule 沙丁鱼pilchard/sardine海螺whelk 海蜇jellyfish蚌mussel 海扇cockle比目鱼plaice 海鳗eel墨鱼cuttlefish 旗鱼swordfish蔬菜及豆类:卷心菜cabbage 椰菜/西兰花broccoli甘蓝Chinese broccol/gai larn 花菜cauliflower白菜/青菜pak choi/bok choi/Chinese white cabbage 菜心flowering cabbage 空心菜water spinach塌棵菜Chinese flat cabbage 芥菜mustard韭菜Chinese chive/leek 韭黄leek shoot莴苣/生菜lettuce 甜菜beet菠菜spinach 芹菜celery茄子eggplant/aubergine 香菜caraway胡萝卜carrot 小红萝卜radish萝卜turnip 芋艿taro番茄tomato 土豆potato小土豆charlotte 黄瓜cucumber丝瓜fuzzy melon/towel gourd 芦笋asparagus茭白wild rice shoots 洋葱onion山芋sweet potato 山药yam青椒green pepper 红辣椒chilli豌豆pea 扁豆haricot小扁豆lentil 毛豆green soy bean黄豆/大豆soybean 蚕豆fava bean豇豆cowpea 绿豆mung bean豆芽bean sprout 南瓜pumpkin冬瓜white gourd 苦瓜bitter gourd大蒜garlic 蒜苗garlic stem竹笋bamboo shoot 蘑菇mushroom草菇straw mushroom 藕lotus root秋葵gumbo 茨菇arrowhead豆制品:豆腐tou-fu/bean curd 豆腐衣bean sheets粉丝bean starch noodles 粉皮bean starch sheets豆腐干丝bean curd strips 腐乳pickled bean curd油面筋fried gluten puff 油豆腐fried bean curd puff 豆豉fermented black bean 豆酱fermented soybean 百叶beancurd sheets 豆腐干dried beancurd调味料及香精(condiment/flavoring/dressing/essences)酱油soy 双抽black soy sauce生抽thin soy sauce 醋vinegar白醋white vinegar 盐salt糖sugar 料酒rice wine冰糖rock sugar 花椒wild pepper胡椒pepper 黑胡椒black pepper生姜ginger 生姜丝shredded ginger三明治酱sandwich spread 虾酱shrimp paste鱼子酱caviar 蟹酱crab paste芥末mustard 味精MSG咖喱curry香料fines herbs 丁香clove茴香fennel 八角/大茴香aniseed小茴香cumin 肉桂cinnamon多香果allspice 马槟榔caper肉豆寇nutmeg 藏红花saffron月桂laurel 孜然cumin欧芹parsley 太白粉starch嫩肉粉tenderizer 乳酪cheese牛油butter 麻油sesame oil橄榄油olive oil 蚝油oyster sauce发粉baking powder 沙茶satay琼脂agar-agar 发酵粉baking powder酵母yeast 香精essence五香粉five spice powder 法式色拉酱French dressing/ 海鲜酱hoisin sauce vinaigrette海鲜酱hoisin sauce 番茄酱tomato sauce/ketchup 辣椒酱chilli sauce 酸辣酱chutney花生酱peanut butter 香蒜酱pesto极辣的辣椒酱Tabasco sauce 千岛酱thousand island豆豉soy sauce 葱scallion红糖dark brown sugar 老卤master sauce鸡鸭类1.脆皮炸子鸡(半)Fried Chicken (Half)2.红烧石岐项鸽Roast Pigeon3.豉油皇乳鸽Pigeon w/ Soy Sauce4.姜葱油淋鸡(半)Green Onion Chicken (Half)5.北京片皮鸭Peking Duck6.酸甜明炉烧鸭(半)Roast Duck (Half)7.柠檬鸡球Lemon Chicken8.西芹腰果鸡球Vegetable Cashew Chicken9.咖喱鸡Curry Chicken10.豉汁炒鸡球Chicken w/ Black Bean Sauce11.四川炒鸡球Szechuan Chicken12.菜远鸡球Chicken w/ Tender Green13.宫保鸡丁Kung Pao Chicken14.豉汁黄毛鸡(半)Chicken w/ Soy Sauce15.咕噜鸡Sweet & Sour Chicken16.八珍发菜扒鸭(半)Combination Duck (Half)17.子罗炒鸡片Ginger & Pineapple Chicken18.游龙戏凤Chicken, Shrimp, Squid w/ Mixed Vegetable19.龙凤琵琶豆腐Egg, Chicken, Shrimp, Steam Tofu猪牛肉类1.酸甜咕噜肉Sweet & Sour Pork2.菜远炒排骨Spareribs w/ Tender Green3.豉椒排骨Spareribs w/ Black Bean Sauce4.凉瓜炆排骨Bitty Melon Spareribs5.京都骨Peking Spareribs6.椒盐排骨Pepper Salt Spareribs7.豉椒焖排骨Spareribs w/ Black Bean, Pepper8.菜远炒牛肉Broccoli Beef9.凉瓜炒牛肉Bitty Melon Beef10.黑椒牛仔骨Black Pepper Short Rib11.椒盐牛仔骨Pepper Salt Short Rib12.中式牛柳Chinese Style Beef13.四川牛肉Szechuan Beef14.干扁牛柳丝String Beef15.柠檬牛肉Lemon beef16.麻婆豆腐Mar-Boh T ofuThey are very interesting,and I hope you will like it.。

中国菜名的英语翻译

中国菜名的英语翻译

趣味菜名中餐名(英文参考)皮蛋豆腐:Tofu with preserved eggs红烧狮子头:Braised Pork Ball in Brown Sauce四喜丸子:Braised pork Balls in Gravy 鱼香肉丝:Yuxiang Shredded Pork麻婆豆腐:Mapo Tofu火爆腰花:Sauteed Pig Kidney佛跳墙:Fotiaoqiang馿打滚:Lu dagunr豆汁:DouZhir四川辣子鸡:Spicy Chicken, Sichuan Style蔬菜面:Noodles with Vegetable糖醋里脊:Sweet and Sour Pork Tenderloin糖醋排骨:Sweet and Sour Spare Ribs拌猪头肉:Pig’s Head Meat in Sauce德州扒鸡:Braised Chicken, DeZhou Style红油百叶:Beef Tripe in Chili Oil酱牛肉:Beef in Brown Sauce凉拌黄瓜:Shredded Cucumber with Sauce皮蛋豆腐:Tofu with Preserved Eggs老醋泡花生:Peanuts in Vinegar东坡肘子:Dongpo Pig Knuckle回锅肉片:Twice-Cooked Pork Slices火爆腰花:Sauteed Pig Kidney猪肉炖粉条:Braised Pork with Vermicelli宫保鸡丁:Kung Pao Chicken牛肉炖土豆:Stewed Beef with Potatoes葱爆羊肉:Stir-Fried Sliced Lamb with Scallion 涮羊肉:Hot Pot, Mongolian Style北京烤鸭:Roast Duck, Beijing Style道口烧鸡:Roast Chicken, Daokou Style番茄炖牛腩:Stewed Beef Brisket with Tomatoes 煎蛋:Omelet口水鸡:Steamed Chicken with Chili Sauce咸鸭蛋:Salted Duck Egg馋嘴蛙:Sauteed Bullfrog in Chili Sauce干锅茶树菇:Griddled Tea Plant Mushrooms白灼虾:Boiled Prawns沸腾鱼:Boiled Fish in Chili Oil干锅香辣虾:Griddled Spicy Crab红烧带鱼:Braised Hairtail with Soy Sauce水煮鱼:Poached Fish in Chili Oil松鼠桂鱼:Sweet and Sour Mandarin Fish香辣蟹:Sauteed Crab in Hot and Spicy Sauce地三鲜:Sauteed potato, Green Pepper and Eggplant干煸扁豆:Fried Green Beans with Chinese Pepper大拌菜:Mixed Vegetables虎皮尖椒:Pan-Seared Green Chili Pepper西红柿炒蛋:Scrambled Eggs with Tomato北京炒肝:Stewed Pig Liver, Beijing Style炒河粉:Stir-Fried Rice Noodles葱油饼:Baked Scallion Pancake担担面:Noodles in Chili Sauce, Sichuan Style豆沙包:Baozi Stuffed with Red Bean Paste火烧:Baked Wheat Cake韭菜盒子:Chinese Chives Pancake烤红薯:Roast Sweet Potato汤圆:Tangyuan (Glutinous Rice Balls)豌豆黄:Pea Cake北京炸酱面:Noodles with Soy Bean Paste, Beijing Style 油条:Youtiao (Deep-Fried Dough Sticks)京酱肉丝:Sauteed Shredded Pork in Sweet Bean Sauce夫妻肺片:Sliced Beef and Ox Tongue in Chili Sauce羊肉泡馍:Pita Bread Soaked in Lamb Soup。

中餐常用菜名的英文翻译

中餐常用菜名的英文翻译

中餐常用菜名的英文翻译中式早点烧饼Clay oven rolls 油条Fried bread stick 菜盒Fried leek dumplings 水饺Boiled dumplings蒸饺Steamed dumplings 馒头Steamed buns 割包Steamed sandwich 饭团Rice and vegetable roll蛋饼Egg cakes 皮蛋100-year egg 咸鸭蛋Salted duck egg 豆浆Soybean milk稀饭Rice porridge 白饭Plain white rice 油饭Glutinous oil rice 糯米饭Glutinous rice卤肉饭Braised pork rice 蛋炒饭Fried rice with egg 地瓜粥Sweet potato congee馄饨面Wonton &noodles 刀削面Sliced noodles 麻辣面Spicy hot noodles 麻酱面Sesame paste noodles鸭肉面Duck with noodles 鳝鱼面Eel noodles 乌龙面Seafood noodles榨菜肉丝面Pork , pickled mustard green noodles 牡蛎细面Oyster thin noodles板条Flat noodles 米粉Rice noodles 炒米粉Fried rice noodles 冬粉Green bean noodle鱼丸汤Fish ball soup贡丸汤Meat ball soup蛋花汤Egg &vegetable soup蛤蜊汤Clams soup牡蛎汤Oyster soup紫菜汤Seaweed soup酸辣汤Sweet &sour soup馄饨汤Wonton soup猪肠汤Pork intestine soup肉羹汤Pork thick soup鱿鱼汤Squid soup花枝羹Squid thick soup爱玉V egetarian gelatin糖葫芦Tomatoes on sticks长寿桃Longevity Peaches芝麻球Glutinous rice sesame balls麻花Hemp flowers双胞胎Horse hooves点心牡蛎煎Oyster omelet臭豆腐Stinky tofu (Smelly tofu)油豆腐Oily bean curd麻辣豆腐Spicy hot bean curd虾片Prawn cracker虾球Shrimp balls春卷Spring rolls蛋卷Chicken rolls碗糕Salty rice pudding筒仔米糕Rice tube pudding红豆糕Red bean cake绿豆糕Bean paste cake糯米糕Glutinous rice cakes萝卜糕Fried white radish patty芋头糕Taro cake肉圆Taiwanese Meatballs水晶饺Pyramid dumplings肉丸Rice-meat dumplings豆干Dried tofu冰类绵绵冰Mein mein ice麦角冰Oatmeal ice地瓜冰Sweet potato ice红豆牛奶冰Red bean with milk ice 八宝冰Eight treasures ice豆花Tofu pudding果汁甘蔗汁Sugar cane juice酸梅汁Plum juice杨桃汁Star fruit juice青草茶Herb juice其他当归鸭Angelica duck槟榔Betel nut火锅Hot pot头盘餐前小品Appetizers1.各式刺身拼Sashimi Platter2.锅贴Pot Sticker3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)4.鸡沙律Chicken Salad5.酥炸大虾Fried Prawns6.酥炸生豪Fried Oysters7.酥炸鲜鱿Fried Squid8.海哲分蹄Smoked Jelly Fish9.五香牛展Special Beef10.白云凤爪Chicken Leg11.琥珀合桃House Special Honey Walnuts12.脆皮春卷Spring Rolls13.蜜汁叉烧B.B.Q. Pork汤羹类Soup1.花胶鲍鱼火鸭丝羹Congee Pike Maw With Roast Duck2.红烧鸡丝翅Chicken Shark’s Fin Soup3.竹笙烩生翅Bamboo Shark Fin Soup4.粟米瑶柱羹Corn with Dry Scallops Soup5.竹笙海皇羹Bamboo Seafood Soup6.鸡蓉粟米羹Corn & Chicken Soup7.酸辣汤Hot & Sour Soup8.法国海鲜汤French Style Seafood Soup9.法国杂菜汤French Style V egetable Soup10.杂锦云吞汤Combination Won Ton Soup11.芥菜肉片咸蛋汤Mustard Green Salted Egg Soup12.火鸭咸蛋芥菜汤Roast Duck Salt Egg / Mustard Green13.西葫牛肉羹West Lake Beef Soup14.三丝烩鱼肚Fish Soup15.蝴蝶海参羹Sea Cucumber Soup16.四宝豆腐羹Steam Tofu Soup龙虾蟹类Seafood (Lobster, Shrimp, Crab)。

常用中国菜名英文翻译

常用中国菜名英文翻译

常用中国菜名英文翻译cuisine 烹饪,菜系早餐~饭类~面类~烧饼clay oven rolls油条fried bread stick水饺boiled dumplings蒸饺steamed dumplings馒头steamed buns皮蛋100-year egg咸鸭蛋salted duck egg豆浆soybean milk稀饭rice porridge白饭plain white rice糯米饭glutinous rice卤肉饭braised pork rice蛋炒饭fried rice with egg地瓜粥sweet potato congee甜点~糖葫芦tomatoes on sticks长寿桃longevity peaches芝麻球glutinous rice sesameballs麻花hemp flowers馄饨面wonton & noodles刀削面sliced noodles麻辣面spicy hot noodles麻酱面sesame paste noodles乌龙面seafood noodles榨菜肉丝面pork , pickled mustard green noodles 米粉rice noodles汤类~点心~素食家常菜~鱼丸汤fish ball soup贡丸汤meat ball soup蛋花汤egg & vegetable soup蛤蜊汤clams soup紫菜汤seaweed soup酸辣汤sweet & sour soup馄饨汤wonton soup果汁~甘蔗汁sugar cane juice酸梅汁plum juice桃汁star fruit juice青草茶herb juice冰类绵绵冰mein mein ice地瓜冰sweet potato ice红豆牛奶冰red bean with milk ice 八宝冰eight treasures ice豆花tofu pudding其它:当归鸭angelica duck臭豆腐stinky tofu油豆腐oily bean curd麻辣豆腐spicy hot bean curd虾片prawn cracker虾球shrimp balls春卷spring rolls鸡卷chicken roll碗糕salty rice pudding筒仔米糕rice tube pudding红豆糕red bean cake绿豆糕bean paste cake糯米糕glutinous rice cakes萝卜糕fried white radish patty芋头糕taro cake肉圆taiwanese meatballs水晶饺pyramid dumplings甜甜圈sweet ring牛肉馅饼beef puff马拉糕malar cake椰子塔coconut tarts蛋黄酥egg yolk shortcake咖哩饺curry agnolotti杏仁豆腐almond jelly虾仁烧卖fresh shrimp shao-mai 江米藕lotus root with glutionus rice 葱油饼spring onion pancake马蹄凉糕water chestnut cakes肉圆meat balls芝麻球sesame ball芝麻糊black sesame seed paste花生奶露peanut milk番薯凉糕yam custard鲜奶冻fruit pudding水果麦片糊oatmeal paste with fruit 鲜奶米花糖rice cake in milk核桃酪walnut soup八宝粥eight treasure congee杯子小蛋糕cup cakes酥皮鲜奶冻deep-fried milk custard 香蕉松饼banana pancakes豆浆冻soybean milk custard酒酿鲜果露fruit-topped custard 小饼干small cookies小碗粿steam rice cakes咸蛋糕pork and egg layer cake鸡茸玉米汤chicken and corn soup 炸薯球deep-fried potato balls南瓜煎饼pumpkin pancake玉米煎饼corn pancake奶油煎土司french toast鲜果巧克力chocolate fruit balls肉丸rice-meat dumplings豆干dried tofu生菜虾松minced shrimp with lettuces炒箭笋fried small bamboo shoots冬菇菜心black mushroom and pickle sour kale什锦藕片lotus roots assorted vegetables咕咾肉coo-lao meat糖醋鱼片sweet vinegar fish fillet粉蒸肉steam meat红烧肉simmer meat红绕豆腐simmer to-fu炸明虾fry king prawn罗汉斋vegetarian meal for buddhism什锦锅combination soup香酥豆腐deep-fried to-fu咖哩洋菇curry mushroom金菇芥菜golden mushroom with mustard plant双菇烩虾仁fry mushroom with shrimp酥炸芋球deep-fried taro ball鱼香茄子fry eggplant蚂蚁上树bean threads with vegetables豉汁蚝油鸡braised chicken with fermented and seasoned soy beans and oyster sauce翡翠虾球fried shrimp balls with jade -color vegetable 五彩炒蛋scrambled egg in five colors香葱煎鱼fried fish with green onion蚝油扒双菇mushrooms with oyster sauce三鲜汤pork-seafood soup家常豆腐bean curd with vegetable芋头排骨汤rib soup with taro菠萝排骨rib with pineapple蒜泥虾shrimp with chappedgarlic干贝芥菜scallop with mustard plant冬瓜淡菜汤soup of dried mussel with white gourd洋葱辣酱鱼white meat fish in hot onion sauce菜心炒肉丝sliced pork and green vegetable stem蒜苗腊肉fried salty & dried meat with scallion镶豆腐braised bean curd with ground pork海带结排骨汤hog rib and seaweed knot soup葱爆牛肉fried beef with green onion南瓜三丁fried pumpkin with pork and cucumber西芹鱿鱼fried cuttlefish with western celery蕃茄豆芽汤tomato and bean sprout soup酸甜排骨sweet and sour ribs雪菜豆干丁fried winter vegetable with dried bean curd cubes 紫菜冬瓜虾米汤laver,white gourd and dried shrimp soup腰果鸡丁fried chicken cubes with cashew nut莲耦清鸡汤rhizome of lotus and chicken soup韭黄肝片fried hog liver with chives菠萝冻鸡pineapple and chicken jelly苦瓜排骨鱼丸汤bitter gourd,hog rib and fish ball soup时蔬炒带子friedcurrent vegetable and seafood清炖牛肉汤stewed beef soup磨菇烩猪排braised pork steak with mushrooms螃蟹粉丝煲braised crab and chinese vermicelli冰糖小蹄膀small hog hoof with crystalsugar酿黄瓜braised cucumber with pork filling酸菜肉片汤pickled cabbage and pork soup凉拌鸭掌duck palm salad红烧海带结braised seaweed knots海鲜炒蛋fried seafood with egg萝卜红烧肉braised pork with turnip虾丸汤shelled shrimp soup蜜汁火腿honey ham橙汁排骨orange spareribs炒腰花stir fried kidneys五香蹄花five spice trotter节节高braised dried bamboo shoots with belly porks 谦记牛肉braised brisker with star anise沙茶牛肉barbecued sauce beef袈娑肉monk's robe它似蜜it's like honey子牛肉stir fried beef with young ginger宫保鸡丁kung-pao chicken神仙鸭fairy duck咖哩鸡curry chicken辣子鸡chicken with szechwan pepper汽锅鸡air-pot chicken嫩鱼braised fish boon-bhang style红烧划水braised fish tail in brown sauce杏仁鱼排almond fish葱烧鲫鱼braised silver carp with spring onion龙井虾仁stir fried prawn with longjin tea罗汉虾lohan prawn四味明虾片four flavoured prawn干煎大虾pan fried large prawns芙蓉虾仁fu-yung shrimp清蒸蟹steamed crab味噌海鲜锅miso seafood pot五柳花枝five coloured cuttlefish排骨菜饭pork ribs and vegetable rice鸡饭hainanese chicken rice菠萝饭pineapple rice地瓜粥sweet potato congee香芋粥taro congee咖哩鸡饭curry chicken rice过桥米线"cross bridge" rice noodles肉酱面minced meat noodles川味牛肉面szechwan beef noodles竹叶包bamboo leaves bun凉拌干丝bean curd strips salad凉拌海带丝seaweed salad素虾仁mock shrimp in tomato sauce茄汁芋丸taro ball in tomato sauce五味茄子five flavoured eggplant香芋肉末minced pork with taro苹果鸡丁stir fried apple with chicken cubes 麒麟豆腐kirin bean curd琵琶豆腐"pe-par" bean curd黑白豆腐black and white bean curd砂锅豆腐bean curd in claypot蟹黄豆腐bean curd with crab roe脆皮豆腐crispy bean curd客家镶豆腐hakka style stuffed bean curd薏仁排骨汤ribs with pearl barley玉米丸子corn balls蒸肉饼steamed ground pork清蒸鳕鱼steamed cod银鱼白菜stir-fried cabbage and silverfish鲑鱼海苔卷salmon rolls蛋豆腐烩虾shrimp-topped tofu芋头肉末taro with ground pork水晶虾冻crystal shrimp jelly酿西红柿stuffed tomatoes西红柿牛肉汤beef and tomato soup鲜菇鸡腿chicken leg with shiitake mushrooms 软煎鱼排fish steak奶油蘑菇汤sauted mushroom soup味噌汤miso soup肉酱茄子pork with eggplant海苔松子roasted seaweed with pine nuts玉米虾仁corn with shrimp香煎肉鱼fried fish罗宋汤chinese-style beef vegetable soup 冬瓜酿肉stuffed winter melon核桃鸡丁chicken with walnuts脆皮鲜鱿crisp squid鲜奶南瓜汤pumpkin milk soup黄豆排骨汤rib and soybean soup芋泥肉卷taro and pork rolls酥炸肉排breaded fried pork烤鸡翅roast chicken wings南瓜饭pumpkin rice红豆饭red bean rice鲔鱼土司tuna fish sandwich蘑菇肉酱面mushroom and pork noodles 鲜虾馄饨shrimp wonton soup三鲜元宝seafood dumplings鱼丸汤fish ball soup贡丸汤meat ball soup蛋花汤egg & vegetable soup蛤蜊汤clams soup牡犡汤oyster soup紫菜汤seaweed soup酸辣汤sweet & sour soup馄饨汤wonton soup肉羹汤pork thick soup蛋炒饭fried rice with egg烹饪方法:steam 蒸poach水煮boil 煮toast 烤(面包)grill烤、的煎roast(duck)烘烤、红烧、(烤鸭)braise 油炸过用温火炖pure 煮成浓汤broil 烧、烤season 加调味料panbroi l用浅锅烧烤seasoning 调味料fry 炸、炒dressing 沙拉酱bake 烤gravy 肉saute 用温火慢炒appetizer 饭前菜、小菜stew 炖、焖、红烧entree主菜simmer慢炖、煨snack 点心、小点stir fry 快炒、大火炒marinate 腌、用卤泡,卤smoke 熏调味料ginger 生tomato 番茄eggplant 茄子potato, spud 马铃薯garlic 大蒜white fungus 白木耳agaric 木耳garlic bulb 蒜头green onion 葱scallion, leek 青葱wheat gluten 面筋seasoning 调味品miso 味噌sugar 糖caviar 鱼子酱barbeque sauce 沙茶酱tomato ketchup, tomato sauce 番茄酱salt 盐monosodium glutamate, gourmet powder 味精lard 猪油mustard 芥茉vinegar 醋sweet 甜sour 酸bitter 苦peanut oil 花生油soy sauce 酱油green pepper青椒paprika 红椒star anise八角cinnamon肉挂curry 咖喱lotus root 莲藕maltose 麦芽dried mushroom 冬菇onion洋葱。

英语干货---------最全的中国菜名英语单词

英语干货---------最全的中国菜名英语单词

英语干货---------最全的中国菜名英语单词英语干货---------最全的中国菜名英语单词一、中国菜的英文名1.北京烤鸭 roast Beijing duck2.辣子鸡丁 saute diced chicken with hot peppers3.宫爆鸡丁 saute diced chicken with peanuts4.红烧鲤鱼 braised common carp5.茄汁虾仁 saute fish slices with bamboo shoots6.涮羊肉 instant boiled sliced mutton7.糖醋里脊 pork fillets with sweet&sour sauce8.炒木须肉 saute shredded pork with eggs&black fungus9.榨菜肉丝汤 pork with Sichuan cabbage soup10.生炒肚片 saute fish maw slices11.回锅肉 saute pork in hot sauce12.糖醋排骨 saute chops with sweet&sour sauce13.家常豆腐 fride beancurd with sliced pork&pepper14.醋溜白菜 saute cabbage&pepper in sweet&sour sauce15.鱼香茄子 saute eggplant with fish flavor16 麻婆豆腐stwed beancurd with minced pork in pepper sauce17.韭菜炒蛋 saute leek sprouts&eggs二、面食与糕点 Chinese Pastry&Cooked Wheaten Food1.肉/鸡丝汤面 noodles in soup with pork/chicken2.担担面 noodles with sesame paste&pea sprouts3.龙须面 saute fine noodles with shredded chicken4.炒米线 saute rice noodles with green bean sprouts5.杂酱面 soy beans in minced meat&noodles6.酸辣汤面 noodles in sour pungent soup7.排骨面 soup noodles with pork rib8.阳春面 noodles in superior soup9.凉拌面 cool braised noodles10.肉包 steamed meat dumpling11.豆沙包 bean paste dumpling12.水晶包 stuffde bread with lard&sugar13.叉烧包 stuffed bread with roast pork14.水煎包 lightly fried Chinese bread15.花卷 twist16小笼包 steamed small meat dumpling in basket17.馄饨 ravioli;hun-tun18.大饼 bannock19.油条 twistde cruller20.豆腐脑 beancurd jelly21.茶叶蛋 egg boiled with salt&tea22.八宝饭 steamed glutinous rice with eight treasures23.葱油饼 green>24.黄桥烧饼 crisp short cakes25.月饼 moon cake26.酒酿 sweet ferment rice27.麻花 fried dough twist28.元宵 rice glue ball三、中式早点】烧饼 Clay oven rolls油条 Fried bread stick韭菜盒 Fried leek dumplings 水饺 Boiled dumplings 蒸饺 Steamed dumplings馒头 Steamed buns割包 Steamed sandwich饭团 Rice and vegetable roll 蛋饼 Egg cakes皮蛋 100-year egg咸鸭蛋 Salted duck egg豆浆 Soybean milk稀饭 Rice porridge白饭 Plain white rice油饭 Glutinous oil rice糯米饭 Glutinous rice卤肉饭 Braised pork rice蛋炒饭 Fried rice with egg 地瓜粥 Sweet potato congee馄饨面 Wonton & noodles刀削面 Sliced noodles麻辣面 Spicy hot noodles麻酱面 Sesame paste noodles鸭肉面 Duck with noodles鳝鱼面 Eel noodles乌龙面 Seafood noodles榨菜肉丝面Pork , pickled mustard green noodles 牡蛎细面Oyster thin noodles板条 Flat noodles米粉 Rice noodles炒米粉 Fried rice noodles冬粉 Green bean noodle鱼丸汤 Fish ball soup贡丸汤 Meat ball soup蛋花汤 Egg & vegetable soup蛤蜊汤 Clams soup牡蛎汤 Oyster soup紫菜汤 Seaweed soup酸辣汤 Sweet & sour soup馄饨汤 Wonton soup猪肠汤 Pork intestine soup肉羹汤 Pork thick soup鱿鱼汤 Squid soup花枝羹 Squid thick soup爱玉 Vegetarian gelatin糖葫芦 T omatoes>长寿桃 Longevity Peaches 芝麻球 Glutinous rice sesame balls麻花 Hemp flowers双胞胎 Horse hooves四、点心牡蛎煎 Oyster omelet臭豆腐 Stinky tofu (Smelly tofu)油豆腐 Oily bean curd麻辣豆腐 Spicy hot bean curd虾片 Prawn cracker虾球 Shrimp balls春卷 Spring rolls蛋卷 Chicken rolls碗糕 Salty rice pudding筒仔米糕 Rice tube pudding红豆糕 Red bean cake绿豆糕 Bean paste cake糯米糕 Glutinous rice cakes萝卜糕 Fried white radish patty芋头糕 Taro cake肉圆 Taiwanese Meatballs水晶饺 Pyramid dumplings肉丸 Rice-meat dumplings豆干 Dried tofu五、冰类绵绵冰 Mein mein ice麦角冰 Oatmeal ice地瓜冰 Sweet potato ice红豆牛奶冰 Red bean with milk ice 八宝冰 Eight treasures ice 豆花 Tofu pudding六、果汁甘蔗汁 Sugar cane juice酸梅汁 Plum juice杨桃汁 Star fruit juice青草茶 Herb juice七、其他当归鸭 Angelica duck槟榔 Betel nut火锅 Hot pot头盘餐前小品Appetizers1.各式刺身拼Sashimi Platter2.锅贴Pot Sticker3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)4.鸡沙律Chicken Salad5.酥炸大虾Fried Prawns6.酥炸生豪Fried Oysters7.酥炸鲜鱿Fried Squid8.海哲分蹄Smoked Jelly Fish9.五香牛展Special Beef10.白云凤爪Chicken Leg11.琥珀合桃House Special Honey Walnuts12.脆皮春卷Spring Rolls13.蜜汁叉烧B.B.Q. Pork八、汤羹类Soup1.花胶鲍鱼火鸭丝羹Congee Pike Maw With Roast Duck2.红烧鸡丝翅Chicken Shark’s Fin Soup3.竹笙烩生翅Bamboo Shark Fin Soup4.粟米瑶柱羹Corn with Dry Scallops Soup5.竹笙海皇羹Bamboo Seafood Soup6.鸡蓉粟米羹Corn & Chicken Soup7.酸辣汤Hot & Sour Soup8.法国海鲜汤French Style Seafood Soup9.法国杂菜汤French Style Vegetable Soup10.杂锦云吞汤Combination Won Ton Soup11.芥菜肉片咸蛋汤Mustard Green Salted Egg Soup12.火鸭咸蛋芥菜汤Roast Duck Salt Egg / Mustard Green13.西葫牛肉羹West Lake Beef Soup14.三丝烩鱼肚Fish Soup15.蝴蝶海参羹Sea Cucumber Soup16.四宝豆腐羹Steam Tofu Soup九、龙虾蟹类Seafood (Lobster, Shrimp, Crab1.法式咖喱焗龙虾French Curry Lobster2.法式芝士牛油焗龙虾Cheese Lobster3.上汤焗龙虾Special Style Lobster4.蒜茸蒸龙虾Garlic Style Lobster5.豉椒炒肉蟹Crab6.上汤姜葱焗蟹Green Onion Crab7.椒盐蟹Spicy Salt Crab8.粉丝咖喱蟹煲Rice Noodle Curry Crab十、虾鲜鱿贝类Seafood1.菜远虾球Shrimp with Tender Green2.白灼中虾Boil Shrimp3.点桃虾球Walnut Shrimp4.油泡虾球Crystal Prawn5.柠檬虾球Lemon Prawn6.咕噜虾Sweet & Sour Prawn7.蒜茸蒸虾Steam Prawn w/ Garlic Sauce8.四川虾球Szechuan Shrimp9.豆瓣酱鲜鱿Fresh Squid10.虾龙糊Shrimp w/ Lobster Sauce11.韭王象拔蚌Gold Chive Geoduck12.韭王花枝片Gold Chive Squid13.椒盐鲜鱿Pepper Salt Fresh Squid14.豉汁炒三鲜Mixed Seafood w/ Black Bean Sauce15.马拉盏炒鲜鱿Special Fresh Squid16.碧绿炒带子Tender Green Scallop17.双菇鲜带子Mushroom Fresh Scallop18.豉汁炒大蚬Clam w/ Black Bean Sauce19.姜葱生豪Oyster w/ Ginger, Green Onion20.豉汁炒青口Mussel w/ Black Bean Sauce21.豉汁豆腐蒸带子Tofu Scallop w/ Black Bean Sauce 十一、海鲜鱼类Seafood (Fish)1.清蒸游水石斑Steam Live Rock Cod2.清蒸蒜茸带子Steamd Scallop w/ Garlic Sauce3.豉汁煎焗塘虱Catfish w/ Black Bean Sauce4.清蒸龙利Flounder5.清蒸海鲈Fomfret6.蒸金钱片塘虱Steam Catfish7.辣汁串烧鱼B & Q Fish Stick w/ Hot Sauce8.西兰炒雪鱼球Pan Fried Snow Fish w/ Green9.菜远石斑球Tender Green Rock Cod10.豉汁石斑球Steam Rock Cod w/ Black Bean Sauce11.油泡石斑球Crystal Rock Cod12.川味石斑球Szechuan Rock Cod13.骨香石斑球Fried Rock Cod Bone14.咕噜石斑球Sweet & Sour Rock Cod15.鱼腐扒菜胆Yu Fu w/ Vegetable十二、鸡鸭鸽Poultry1.脆皮炸子鸡(半)Fried Chicken (Half)2.红烧石岐项鸽Roast Pigeon3.豉油皇乳鸽Pigeon w/ Soy Sauce4.姜葱油淋鸡(半)Green Onion Chicken (Half)5.北京片皮鸭Peking Duck6.酸甜明炉烧鸭(半)Roast Duck (Half)7.柠檬鸡球Lemon Chicken8.西芹腰果鸡球Vegetable Cashew Chicken9.咖喱鸡Curry Chicken10.豉汁炒鸡球Chicken w/ Black Bean Sauce11.四川炒鸡球Szechuan Chicken12.菜远鸡球Chicken w/ Tender Green13.宫保鸡球Kung Pao Chicken14.豉汁黄毛鸡(半)Chicken w/ Soy Sauce15.咕噜鸡Sweet & Sour Chicken16.八珍发菜扒鸭(半)Combination Duck (Half)17.子罗炒鸡片Ginger & Pineapple Chicken18.游龙戏凤Chicken, Shrimp, Squid w/ Mixed Vegetable19.龙凤琵琶豆腐Egg, Chicken, Shrimp, Steam Tofu十三、猪牛肉类Meat1.酸甜咕噜肉Sweet & Sour Pork2.菜远炒排骨Spareribs w/ Tender Green3.豉椒排骨Spareribs w/ Black Bean Sauce4.凉瓜炆排骨Bitty Melon Spareribs5.京都骨Peking Spareribs6.椒盐排骨Pepper Salt Spareribs7.豉椒焖排骨Spareribs w/ Black Bean, Pepper8.菜远炒牛肉Broccoli Beef9.凉瓜炒牛肉Bitty Melon Beef10.黑椒牛仔骨Black Pepper Short Rib11.椒盐牛仔骨Pepper Salt Short Rib12.中式牛柳Chinese Style Beef13.四川牛肉Szechuan Beef14.干扁牛柳丝String Beef15.柠檬牛肉Lemon beef16.麻婆豆腐Mar-Boh T ofu十四、煲仔类Clay Pot Style1.北菇海参煲Mushroom Sea Cucumber Duck Feet2.诸诸滑鸡煲Chicken Clay Pot3.鸡粒咸鱼茄子煲Salt Fish Chicken Egg Plant Clay Pot4.粉丝虾米杂菜煲Rice Noodle Vegetables Clay Pot5.罗白牛腩煲Beef Stew w/ Turnip Clay Pot6.支竹羊腩煲Dry T ofu Lamb Clay Pot7.火腩生豪煲Roast Pig Oyster Clay Pot素菜类Vegetarian】1.豪油冬菇Oyster Sauce Mushroom2.什笙上素Bamboo Vegetable3.红烧豆腐Fried T ofu4.炒素丁Vegetable Roll5.罗汉腐皮卷Vegetable Egg Roll6.素咕噜肉Vegetarian Sweet and Sour7.蒸山水豆腐Steam Tofu8.鲜菇扒菜胆Mushroom Tender Green9.炒杂菜Mixed Green Tender10.清炒芥兰Chinese Green Tender11.盐水菜心Salt Green Tender12.干扁四季豆String Bean Western Style13.上汤芥菜胆Mustard Green Tender十五、炒粉、面、饭Rice Plate1.龙虾干烧伊面Lobster Teriyaki Noodle2.上汤龙虾捞面Lobster Noodle3.杨州炒饭Yang Chow Fried Rice4.虾仁炒饭Shrimp Fried Rice5.咸鱼鸡粒炒饭Salted Egg Chicken Fried Rice6.蕃茄牛肉炒饭Tomato w/ Beef Fried Rice7.厨师炒饭House Fried Rice8.生菜丝炒牛肉饭Beef Fried Rice w/ Lettuce9.招牌炒面House Chow Mein10.鸡球炒/煎面Chicken Chow Mein11.蕃茄牛肉炒面Tomato Beef Chow Mein12.海鲜炒/煎面Seafood Chow Mein13.虾子姜葱捞面Ginger Green Onion Noodle14.干烧伊面Teriyaki Noodle15.鸡丝上汤窝面Chicken Noodle Soup16.菜远炒牛河Vegetable Beef Chow Fun17.豉椒排骨炒河Sparerib w/ Black Bean Chow Fun18.星洲炒米粉Singapore Noodle (Hot Spice)19.鸳鸯馒头Shanghai Buns (12)20.上汤水饺Dumpling Soup21.上汤云吞Won T on soup22.丝苗白饭Steam Rice【甜品Dessert】1.雪哈红莲Bird Nest Red Bean Soup2.椰汁炖雪哈Coconut Bird Nest3.玫瑰红豆沙Red Bean Soup4.椰汁西米露Coconut Tapioca5.百年好合Red Bean Fresh Lily Bulb十六、厨师精选1.酸甜咕噜肉Sweet & Sour Pork2.京都骨Peking Spareribs3.豉椒排骨Sparerbis w/ Black Bean Sauce4.凉瓜排骨Bitter Melon Spareribs5.菜远炒排骨Spareribs w/ Tender Green6.菜远炒牛肉Beef w/ Tender Green7.豉椒炒牛肉Green Pepper Beef w/ Black Bean Sauce8.柠檬牛肉Lemon Beef9.四川牛肉Szechuan Beef10.辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce11.柠檬鸡球Lemon Chicken12.杂菜鸡球Chicken w/ Mixed Vegetable13.豉椒炒鸡球Chicken w/ Black Sauce14.四川炒鸡球Szechuan Chicken15.咖喱鸡球Curry Chicken16.菜远炒鸡球Chicken w/ Tender Green17.宫保鸡球Kung Pao Chicken18.腰果鸡球Cashew Chicken19.酸甜咕噜鱼Sweet & Sour Fish20.酸甜咕噜虾Sweet & Sour Shrimp21.柠檬炒虾球Lemon Shrimp22.菜远炒虾球Shrimp w/ Vegetable23.四川炒虾球Szechuan Shrimp24.四川炒鲜鱿Szechuan Squid25.豉椒炒鱿Squid w/ Black Bean Sauce26.红烧豆腐Fried T ofu w/ Tender Green27.炒杂菜Mixed Vegetable十七、特价小菜1.豆腐虾T ofu & Shrimps2.白灼虾Boiled Prawns3.椒盐虾Spicy Slat Prawns4.豉椒虾Black Bean Sauce Prawns5.滑蛋虾Prawns with Eggs6.油泡虾Crystal Prawns7.时菜虾Vegetable Prawns8.四川虾Szechuan Prawns9.茄汁虾Prawns with Ketchup10.豉汁炒蚬Clams Black Bean Sauce11.时菜斑球Vegetable Rock Cod12.豉汁斑球Black Bean Sauce Rock Cod13.椒盐龙利球Pepper Salt Fried Flounder14.香煎鲫鱼Pan Fried Fish15.时菜鲜鱿Vegetable & Squid16.椒盐鲜鱿Salt and Pepper Squid17.豉椒鲜鱿Black Bean Sauce Squid18.酥炸鲜鱿Deep Fried Squid19.四川鸡Szechuan Chicken20.宫保鸡Kung Pao Chicken21.当红炸子鸡Crispy Fried Chicken22.柠檬鸡Lemon Chicken23.腰果鸡Cashew Nuts Chicken24.甜酸鸡Sweet & Sour Chicken25.时菜鸡Vegetable & Chicken26.咖喱鸡Curry Chicken27.豉椒鸡Black Bean Sauce Chicken28.京都上肉排Peking Spareribs29.椒盐肉排Pepper Salt Fried Spareribs30.梅菜扣肉Preserved Vegetable & Pork31.豉汁排骨Black Bean Sauce Spareribs32.时菜排骨Vegetable & Spareribs33.蜜汁叉烧B.B.Q. Pork34.炸菜牛肉Pickled with Beef35.蒙古牛肉Mongolian Beef36.姜葱牛肉Ginger & Green Onion Beef37.豪油牛肉Oyster Sauce Beef38.时菜牛肉Vegetable & Beef39.豆腐牛肉Tofu and Beef40.四川牛肉Szechuan Beef41.柠檬牛肉Lemon Beef42.椒盐牛仔骨Pepper Salted Fried Beef Ribs43.火腩塘虱煲Roasted Pork & Catfish Clay Pot44.东江豆腐煲T ofu in Clay Pot45.海鲜煲Seafood in Clay Pot46.八珍煲Assorted Meat in Clay Pot47.柱侯牛腩煲Stew Beef Basket48.鱼香茄子煲Eggplant in Clay Pot49.虾米粉丝煲Dried Shrimp & Noodle in Clay Pot50.咸鱼鸡豆腐煲Salted Fish & Chicken Tofu in Clay Pot51.蒸山水豆腐Steamed Tofu52.红烧豆腐Braised Tofu53.麻婆豆腐Bean Sauce T ofu54.干烧四季豆Braised Green Bean55.鱼香茄子Braised Egg plant56.蒜茸豆苗Garlic Pea Greens57.豉汁凉瓜black Bean Sauce & Bitter Melon58.上汤芥菜胆Mustard Green59.北菇扒菜胆Mushroom & Vegetable60.清炒时菜Sautéed Vegetable61.蒜茸芥兰Garlic & Broccoli62.豪油芥兰Oyster Sauce Broccoli63.豪油北菇Oyster Sauce Mushrooms64.炒什菜Sautéed Assorted Veg etable中国菜的分类Classifications of Chinese Cuisine1. 八大菜系 Eight Famous Cuisines鲁菜 Lu Cuisine (Shandong Cuisine)川菜 Chuan Cuisine (Sichuan Cuisine)粤菜 Yue Cuisine (Guangdong Cuisine)闽菜 Min Cuisine (Fujian Cuisine)苏菜 Su Cuisine (Jiangsu Cuisine)浙菜 Zhe Cuisine (Zhejiang Cuisine)湘菜 Xiang Cuisine (Hunan Cuisine)徽菜 Hui Cuisine (Anhui Cuisine)2. 菜品分类 Types of Courses凉菜类 Cold Dishes热菜类 Hot Dishes汤羹粥煲类 Soups, Congees and Casseroles 主食和小吃 Main Food and Snacks西餐Western Cuisine开胃菜(头盘及沙拉类)Appetizers and Salads 汤类 Soups副菜Entrées主菜 Main Courses配菜 Side Dishes甜点 Desserts饮品Drinks一、酒精类饮品 Alcoholic Beverages1.国酒 Chinese Wines2.洋酒 Imported Wines白兰地与威士忌 Brandy and Whisky金酒与朗姆酒 Gin and Rum伏特加与龙舌兰 Vodka and Tequila利口酒和开胃酒 Liqueurs and Aperitifs红酒 Red Wine二、不含酒精类饮品 Non-Alcoholic Beverages三、中国饮品文化 Chinese Drinking Culture1. 中国茶文化 Chinese Tea Culture2. 中国酒文化 Chinese Wine Culture翻译原则一.以主料为主,配料或配汁为辅的翻译原则1.菜肴的主料和配料主料(名称/形状)+with+配料如:松仁香菇 Chinese Mushrooms with Pine Nuts 2.菜肴的主料和配汁主料 with /in+汤汁(Sauce)如:冰梅凉瓜 Bitter Melon in Plum Sauce二.以烹制方法为主,原料为辅的翻译原则1.菜肴的做法和主料。

中国菜名英文翻译2

中国菜名英文翻译2
煎 fried, pan fried
卤 marinated
焖 braised
煨 simmered
熏 smoked
腌 pickled, preserved, salted
炸 deep fried
蒸 steamed
煮 boiled
白灼 scalding
一、常用词汇
以下列出常用烹饪方法的英译名,搞清各个词的含义,依实际情况选择使用是翻译的必备。一般烹饪方法均用作修饰语,故用其-ed形式。
煲 stewed
爆 quick-fried
炒 stir-fried,sautéed
炖 stewed
烩 stewed
2.Heat the oil in wok.
3.Put the eggplant slices in and fry on both sides for 2 minutes altogether.
4.Add garlic, water, soy sauce and salt.
5.Turn to low fire and cover the wok to cook for 15 minutes.
? tsp. salt
4 cloves garlic, crushed
Directions: (做法)
1.Cut the eggplant lengthwise into 4 sections, then slice each section crosswise into a half inch slices.
Slightly Fried Dumpling with Pork 似乎是煎饺 Ingredients: 500 grams (1.1 lb) wheat flour 250 grams (0.55 lb) minced pork 5 grams (5/6 tsp) salt 5 grams (1 tsp) sugar 5 grams (1 1/4 tsp) MSG 10 grams (1 1/2 tsp) soy sauce 15 grams (1 tbsp) cooking wine 5 grams (1/6 oz) finely cut scallions 5 grams (1/6 oz) chopped ginger 150 grams (12 tbsp) cooking oil Directions: 1. Mix the minced pork well with the salt, sugar, MSG, soy sauce, cooking wine, scallions and ginger. Add 50 g (3 tbsp) of water and stir in one direction till you feel the sense of elasticity. 2. Mix the flour with 200 g (2/5 cup) of boiling water, make the dough into long and round shape and reduce to 40 pieces. Press and roll into wrappings each about 6 centimeters (2.4 inches) in diameter. Put in the filling, fold and wrap into crescent shapes. 3. Put the cooking oil into the frying pan, heat and when the oil is about 135-200oC (275-390oF), place the raw dumplings in. Heat for one minute, sprinkle 100 g (6 tbsp) of water and put on the pan cover. Use strong fire to heat five minutes. When the water disappears, the dumplings are ready. (It may take several repetitions to cook all the 40 dumplings because of the size of the pan.) Features: Beautiful to look at and delicious to eat. Taste: Salty and tasty.

中国菜名汉译英

中国菜名汉译英

猪牛肉类(Meat)酸甜咕噜肉Sweet & Sour Pork菜远炒排骨Spareribs w/ Tender Green豉椒排骨Spareribs w/ Black Bean Sauce凉瓜炆排骨Bitty Melon Spareribs京都骨Peking Spareribs椒盐排骨Pepper Salt Spareribs菜远炒牛肉Broccoli Beef凉瓜炒牛肉Bitty Melon Beef黑椒牛仔骨Black Pepper Short Rib椒盐牛仔骨Pepper Salt Short Rib中式牛柳Chinese Style Beef四川牛肉Szechuan Beef干扁牛柳丝String Beef柠檬牛肉Lemon beef麻婆豆腐Mar-Boh Tofu鸡鸭禽类(Poultry)脆皮炸子鸡Fried Chicken红烧石岐项鸽Roast Pigeon豉油皇乳鸽Pigeon w/ Soy Sauce姜葱油淋鸡Green Onion Chicken北京片皮鸭Peking Duck酸甜明炉烧鸭Roast Duck柠檬鸡球Lemon Chicken西芹腰果鸡球Vegetable Cashew Chicken咖喱鸡Curry Chicken四川炒鸡球Szechuan Chicken菜远鸡球Chicken w/ Tender Green宫保鸡球Kung Pao Chicken豉汁黄毛鸡Chicken w/Soy Sauce咕噜鸡Sweet & Sour Chicken八珍发菜扒鸭Combination Duck游龙戏凤Chicken, Shrimp, Squid w/ Mixed Vegetable 精彩推荐:中国特色小吃的英译特色类(Special)酸甜咕噜肉Sweet & Sour Pork京都骨Peking Spareribs豉椒排骨Sparerbis w/ Black Bean Sauce凉瓜排骨Bitter Melon Spareribs菜远炒排骨Spareribs w/ Tender Green菜远炒牛肉Beef w/ Tender Green豉椒炒牛肉Green Pepper Beef w/ Black Bean Sauce 柠檬牛肉Lemon Beef四川牛肉Szechuan Beef辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce柠檬鸡球Lemon Chicken杂菜鸡球Chicken w/ Mixed Vegetable豉椒炒鸡球Chicken w/ Black Sauce四川炒鸡球Szechuan Chicken咖喱鸡球Curry Chicken菜远炒鸡球Chicken w/ Tender Green宫保鸡球Kung Pao Chicken腰果鸡球Cashew Chicken酸甜咕噜鱼Sweet & Sour Fish酸甜咕噜虾Sweet & Sour Shrimp柠檬炒虾球Lemon Shrimp菜远炒虾球Shrimp w/ Vegetable四川炒虾球Szechuan Shrimp四川炒鲜鱿Szechuan Squid豉椒炒鱿Squid w/ Black Bean Sauce红烧豆腐Fried Tofu w/ Tender Green炒杂菜Mixed Vegetable。

常用中国菜名英文翻译

常用中国菜名英文翻译

常用中国菜名英文翻译cuisine 烹饪,菜系早餐~饭类~面类~烧饼clay oven rolls油条fried bread stick水饺boiled dumplings蒸饺steamed dumplings馒头steamed buns皮蛋100-year egg咸鸭蛋salted duck egg豆浆soybean milk稀饭rice porridge白饭plain white rice糯米饭glutinous rice卤肉饭braised pork rice蛋炒饭fried rice with egg地瓜粥sweet potato congee甜点~糖葫芦tomatoes on sticks长寿桃longevity peaches芝麻球glutinous rice sesameballs麻花hemp flowers馄饨面wonton & noodles刀削面sliced noodles麻辣面spicy hot noodles麻酱面sesame paste noodles乌龙面seafood noodles榨菜肉丝面pork , pickled mustard green noodles 米粉rice noodles汤类~点心~素食家常菜~鱼丸汤fish ball soup贡丸汤meat ball soup蛋花汤egg & vegetable soup蛤蜊汤clams soup紫菜汤seaweed soup酸辣汤sweet & sour soup馄饨汤wonton soup果汁~甘蔗汁sugar cane juice酸梅汁plum juice杨桃汁star fruit juice青草茶herb juice冰类绵绵冰mein mein ice地瓜冰sweet potato ice红豆牛奶冰red bean with milk ice 八宝冰eight treasures ice豆花tofu pudding其它:当归鸭angelica duck臭豆腐stinky tofu油豆腐oily bean curd麻辣豆腐spicy hot bean curd虾片prawn cracker虾球shrimp balls春卷spring rolls鸡卷chicken roll碗糕salty rice pudding筒仔米糕rice tube pudding红豆糕red bean cake绿豆糕bean paste cake糯米糕glutinous rice cakes萝卜糕fried white radish patty芋头糕taro cake肉圆taiwanese meatballs水晶饺pyramid dumplings甜甜圈sweet ring牛肉馅饼beef puff马拉糕malar cake椰子塔coconut tarts蛋黄酥egg yolk shortcake咖哩饺curry agnolotti杏仁豆腐almond jelly虾仁烧卖fresh shrimp shao-mai江米藕lotus root with glutionus rice 葱油饼spring onion pancake马蹄凉糕water chestnut cakes肉圆meat balls芝麻球sesame ball芝麻糊black sesame seed paste花生奶露peanut milk番薯凉糕yam custard鲜奶冻fruit pudding水果麦片糊oatmeal paste with fruit鲜奶米花糖rice cake in milk核桃酪walnut soup八宝粥eight treasure congee杯子小蛋糕cup cakes酥皮鲜奶冻deep-fried milk custard香蕉松饼banana pancakes豆浆冻soybean milk custard酒酿鲜果露fruit-topped custard小饼干small cookies小碗粿steam rice cakes咸蛋糕pork and egg layer cake鸡茸玉米汤chicken and corn soup炸薯球deep-fried potato balls南瓜煎饼pumpkin pancake玉米煎饼corn pancake奶油煎土司french toast鲜果巧克力chocolate fruit balls肉丸rice-meat dumplings豆干dried tofu生菜虾松minced shrimp with lettuces炒箭笋fried small bamboo shoots冬菇菜心black mushroom and pickle sour kale什锦藕片lotus roots assorted vegetables咕咾肉coo-lao meat糖醋鱼片sweet vinegar fish fillet粉蒸肉steam meat红烧肉simmer meat红绕豆腐simmer to-fu炸明虾fry king prawn罗汉斋vegetarian meal for buddhism什锦锅combination soup香酥豆腐deep-fried to-fu咖哩洋菇curry mushroom金菇芥菜golden mushroom with mustard plant双菇烩虾仁fry mushroom with shrimp酥炸芋球deep-fried taro ball鱼香茄子fry eggplant蚂蚁上树bean threads with vegetables豉汁蚝油鸡braised chicken with fermented and seasoned soy beans and oystersauce翡翠虾球fried shrimp balls with jade -color vegetable五彩炒蛋scrambled egg in five colors香葱煎鱼fried fish with green onion蚝油扒双菇mushrooms with oyster sauce三鲜汤pork-seafood soup家常豆腐bean curd with vegetable芋头排骨汤rib soup with taro菠萝排骨rib with pineapple蒜泥虾shrimp with chapped garlic干贝芥菜scallop with mustard plant冬瓜淡菜汤soup of dried mussel with white gourd洋葱辣酱鱼white meat fish in hot onion sauce菜心炒肉丝sliced pork and green vegetable stem蒜苗腊肉fried salty & dried meat with scallion镶豆腐braised bean curd with ground pork海带结排骨汤hog rib and seaweed knot soup葱爆牛肉fried beef with green onion南瓜三丁fried pumpkin with pork and cucumber西芹鱿鱼fried cuttlefish with western celery蕃茄豆芽汤tomato and bean sprout soup酸甜排骨sweet and sour ribs雪菜豆干丁fried winter vegetable with dried bean curd cubes 紫菜冬瓜虾米汤laver, white gourd and dried shrimp soup腰果鸡丁fried chicken cubes with cashew nut莲耦清鸡汤rhizome of lotus and chicken soup韭黄肝片fried hog liver with chives菠萝冻鸡pineapple and chicken jelly苦瓜排骨鱼丸汤bitter gourd, hog rib and fish ball soup时蔬炒带子fried current vegetable and seafood清炖牛肉汤stewed beef soup磨菇烩猪排braised pork steak with mushrooms螃蟹粉丝煲braised crab and chinese vermicelli冰糖小蹄膀small hog hoof with crystal sugar酿黄瓜braised cucumber with pork filling酸菜肉片汤pickled cabbage and pork soup凉拌鸭掌duck palm salad红烧海带结braised seaweed knots海鲜炒蛋fried seafood with egg萝卜红烧肉braised pork with turnip虾丸汤shelled shrimp soup蜜汁火腿honey ham橙汁排骨orange spareribs炒腰花stir fried kidneys五香蹄花five spice trotter节节高braised dried bamboo shoots with belly porks 谦记牛肉braised brisker with star anise沙茶牛肉barbecued sauce beef袈娑肉monk's robe它似蜜it's like honey子姜牛肉stir fried beef with young ginger宫保鸡丁kung-pao chicken神仙鸭fairy duck咖哩鸡curry chicken辣子鸡chicken with szechwan pepper汽锅鸡air-pot chicken文昌嫩鱼braised fish boon-bhang style红烧划水braised fish tail in brown sauce杏仁鱼排almond fish葱烧鲫鱼braised silver carp with spring onion龙井虾仁stir fried prawn with longjin tea罗汉虾lohan prawn四味明虾片four flavoured prawn干煎大虾pan fried large prawns芙蓉虾仁fu-yung shrimp清蒸蟹steamed crab味噌海鲜锅miso seafood pot五柳花枝five coloured cuttlefish排骨菜饭pork ribs and vegetable rice海南鸡饭hainanese chicken rice菠萝饭pineapple rice地瓜粥sweet potato congee香芋粥taro congee咖哩鸡饭curry chicken rice过桥米线"cross bridge" rice noodles肉酱面minced meat noodles川味牛肉面szechwan beef noodles竹叶包bamboo leaves bun凉拌干丝bean curd strips salad凉拌海带丝seaweed salad素虾仁mock shrimp in tomato sauce茄汁芋丸taro ball in tomato sauce五味茄子five flavoured eggplant香芋肉末minced pork with taro苹果鸡丁stir fried apple with chicken cubes麒麟豆腐kirin bean curd琵琶豆腐"pe-par" bean curd黑白豆腐black and white bean curd砂锅豆腐bean curd in clay pot蟹黄豆腐bean curd with crab roe脆皮豆腐crispy bean curd客家镶豆腐hakka style stuffed bean curd薏仁排骨汤ribs with pearl barley玉米丸子corn balls蒸肉饼steamed ground pork清蒸鳕鱼steamed cod银鱼白菜stir-fried cabbage and silverfish鲑鱼海苔卷salmon rolls蛋豆腐烩虾shrimp-topped tofu芋头肉末taro with ground pork水晶虾冻crystal shrimp jelly酿西红柿stuffed tomatoes西红柿牛肉汤beef and tomato soup鲜菇鸡腿chicken leg with shiitake mushrooms 软煎鱼排fish steak奶油蘑菇汤sauted mushroom soup味噌汤miso soup肉酱茄子pork with eggplant海苔松子roasted seaweed with pine nuts玉米虾仁corn with shrimp香煎肉鱼fried fish罗宋汤chinese-style beef vegetable soup冬瓜酿肉stuffed winter melon核桃鸡丁chicken with walnuts脆皮鲜鱿crisp squid鲜奶南瓜汤pumpkin milk soup黄豆排骨汤rib and soybean soup芋泥肉卷taro and pork rolls酥炸肉排breaded fried pork烤鸡翅roast chicken wings南瓜饭pumpkin rice红豆饭red bean rice鲔鱼土司tuna fish sandwich蘑菇肉酱面mushroom and pork noodles鲜虾馄饨shrimp wonton soup三鲜元宝seafood dumplings鱼丸汤fish ball soup贡丸汤meat ball soup蛋花汤egg & vegetable soup蛤蜊汤clams soup牡犡汤oyster soup紫菜汤seaweed soup酸辣汤sweet & sour soup馄饨汤wonton soup肉羹汤pork thick soup蛋炒饭fried rice with egg烹饪方法:steam 蒸poach水煮boil 煮toast 烤(面包)grill烤、的煎roast(duck)烘烤、红烧、(烤鸭)braise 油炸过用温火炖pure 煮成浓汤broil 烧、烤season 加调味料pan broil用浅锅烧烤seasoning 调味料fry 炸、炒dressing 沙拉酱bake 烤gravy 肉saute 用温火慢炒appetizer 饭前菜、小菜stew 炖、焖、红烧entree主菜simmer慢炖、煨snack 点心、小点stir fry 快炒、大火炒marinate 腌、用卤泡,卤smoke 熏调味料ginger 生姜tomato 番茄eggplant 茄子potato, spud 马铃薯garlic 大蒜white fungus 白木耳agaric 木耳garlic bulb 蒜头green onion 葱scallion, leek 青葱wheat gluten 面筋seasoning 调味品miso 味噌sugar 糖caviar 鱼子酱barbeque sauce 沙茶酱tomato ketchup, tomato sauce 番茄酱salt 盐monosodium glutamate, gourmet powder 味精lard 猪油mustard 芥茉vinegar 醋sweet 甜sour 酸bitter 苦peanut oil 花生油soy sauce 酱油green pepper青椒paprika 红椒star anise八角cinnamon肉挂curry 咖喱lotus root 莲藕maltose 麦芽dried mushroom 冬菇onion洋葱。

中国菜名中英文对照

中国菜名中英文对照

中国菜名中英文对照中国菜名中英文对照头盘餐前小品Appetizers1.各式刺身拼Sashimi Platter2.锅贴Pot Sticker3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)4.鸡沙律Chicken Salad5.酥炸大虾Fried Prawns6.酥炸生豪Fried Oysters7.酥炸鲜鱿Fried Squid8.海哲分蹄Smoked Jelly Fish9.五香牛展Special Beef10.白云凤爪Chicken Leg11.琥珀合桃House Special Honey Walnuts12.脆皮春卷Spring Rolls13.蜜汁叉烧B.B.Q. Pork 汤羹类Soup1.花胶鲍鱼火鸭丝羹Congee Pike Maw With Roast Duck2.红烧鸡丝翅Chicken Shark's Fin Soup3.竹笙烩生翅Bamboo Shark Fin Soup4.粟米瑶柱羹Corn with Dry Scallops Soup5.竹笙海皇羹Bamboo Seafood Soup6.鸡蓉粟米羹Corn & Chicken Soup7.酸辣汤Hot & Sour Soup8.法国海鲜汤French Style Seafood Soup9.法国杂菜汤French Style Vegetable Soup10.杂锦云吞汤Combination Won Ton Soup11.芥菜肉片咸蛋汤Mustard Green Salted Egg Soup12.火鸭咸蛋芥菜汤Roast Duck Salt Egg / Mustard Green13.西葫牛肉羹West Lake Beef Soup14.三丝烩鱼肚Fish Soup15.蝴蝶海参羹Sea Cucumber Soup16.四宝豆腐羹Steam Tofu Soup 龙虾蟹类Seafood (Lobster, Shrimp, Crab)1.法式咖喱焗龙虾French Curry Lobster2.法式芝士牛油焗龙虾Cheese Lobster3.上汤焗龙虾Special Style Lobster4.蒜茸蒸龙虾Garlic Style Lobster5.豉椒炒肉蟹Crab6.上汤姜葱焗蟹Green Onion Crab7.椒盐蟹Spicy Salt Crab8.粉丝咖喱蟹煲Rice Noodle Curry Crab 虾鲜鱿贝类Seafood1.菜远虾球Shrimp with Tender Green2.白灼中虾Boil Shrimp3.点桃虾球Walnut Shrimp4.油泡虾球Crystal Prawn5.柠檬虾球Lemon Prawn6.咕噜虾Sweet & Sour Prawn7.蒜茸蒸虾Steam Prawn w/ Garlic Sauce8.四川虾球Szechuan Shrimp9.豆瓣酱鲜鱿Fresh Squid10.虾龙糊Shrimp w/ Lobster Sauce11.韭王象拔蚌Gold Chive Geoduck12.韭王花枝片Gold Chive Squid13.椒盐鲜鱿Pepper Salt Fresh Squid14.豉汁炒三鲜Mixed Seafood w/ Black Bean Sauce15.马拉盏炒鲜鱿Special Fresh Squid16.碧绿炒带子Tender Green Scallop17.。

中国传统菜谱的英文翻译

中国传统菜谱的英文翻译

中国传统菜谱的英文翻译第1部分、素菜类Vegetarian1.豪油冬菇 Oyster Sauce Mushroom2.什笙上素 Bamboo Vegetable3.红烧豆腐Fried Tofu4•炒素丁 Vegetable Roll5•罗汉腐皮卷 Vegetable Egg Roll6.素咕噜肉 Vegetarian Sweet and Sour7.蒸山水豆腐Steam Tofu8•鲜菇扒菜胆 Mushroom Tender Green9•炒杂菜 Mixed Green Tender10.清炒芥兰 Chinese Green Tender11.盐水菜心 Salt Green Tender12.干扁四季豆 St ring Bean West ern St yle13.上汤芥菜胆 Mustard Green Tender第2部分、炒粉、面、饭Rice Plate1.龙虾干烧伊面 Lobs ter Teriyaki Noodle2.上汤龙虾捞面Lobs ter Noodle3•杨州炒饭 Yang Chow Fried Rice4.虾仁炒饭 Shrimp Fried Rice5.咸鱼鸡粒炒饭 Sal ted Egg Chicken Fried Rice6.蕃茄牛肉炒饭 Toma to w/ Beef Fried Rice 7•厨师炒饭House Fried Rice8.生菜丝炒牛肉饭 Beef Fried Rice w/ Lettuce9.招牌炒面 House Chow Mein10.鸡球炒/煎面 Chicken Chow Mein11.蕃茄牛肉炒面 Toma to Beef Chow Mein12.海鲜炒/煎面 Seafood Chow Mein13.虾子姜葱捞面 Ginger Green Onion Noodle14.干烧伊面 Teriyaki Noodle15.鸡丝上汤窝面 Chicken Noodle Soup16•菜远炒牛河 Vegetable Beef Chow Fun17.豉椒排骨炒河 Sparerib w/ Black Bean Chow Fun18.星洲炒米粉 Singapore Noodle (Hot Spice)19.鸳鸯馒头 Shanghai Buns20.上汤水饺 Dumpling Soup21.上汤云吞 Won Ton soup22.丝苗白饭Steam Rice第3部分、甜品Dessert1.雪哈红莲 Bird Nest Red Bean Soup2•椰汁炖雪哈 Coconut Bird Nest3.玫瑰红豆沙Red Bean Soup4.椰汁西米露 Coconut Tapioca5.百年好合 Red Bean Fresh Lily Bulb第4部分、厨师精选Luncheon Special1.酸甜咕噜肉 Sweet & Sour Pork2.京都骨 Peking Spareribs3.豉椒排骨 Sparerbis w/ Black Bean Sauce4.凉瓜排骨 Bitter Melon Spareribs5.菜远炒排骨 Spareribs w/ Tender Green6.菜远炒牛肉 Beef w/ Tender Green7.豉椒炒牛肉 Green Pepper Beef w/ Black Bean Sauce8.柠檬牛肉Lemon Beef9.四川牛肉 Szechuan Beef10.辣汁炸鸡腿 Fried Chicken Leg w/ Hot Sauce11.柠檬鸡球 Lemon Chicken12.杂菜鸡球 Chicken w/ Mixed Vegetable13.豉椒炒鸡球 Chicken w/ Black Sauce14.四川炒鸡球 Szechuan Chicken15.咖喱鸡球 Curry Chicken16.菜远炒鸡球 Chicken w/ Tender Green17.宫保鸡球 Kung Pao Chicken18.腰果鸡球 Cashew Chicken19.酸甜咕噜鱼 Sweet & Sour Fish20.酸甜咕噜虾 Sweet & Sour Shrimp21.柠檬炒虾球Lemon Shrimp22.菜远炒虾球 Shrimp w/ Vegetable23.四川炒虾球 Szechuan Shrimp25.豉椒炒鱿 Squid w/ Black Bean Sauce26.红烧豆腐 Fried Tofu w/ Tender Green27.炒杂菜 Mixed Vegetable第5部分、小菜1.豆腐虾 Tofu & Shrimps2.白灼虾 Boiled Prawns3.椒盐虾 Spicy Slat Prawns4.豉椒虾 Black Bean Sauce Prawns5.滑蛋虾 Prawns with Eggs6.油泡虾 Crystal Prawns7.时菜虾 Vegetable Prawns8.四川虾 Szechuan Prawns9.茄汁虾 Prawns with Ketchup10.豉汁炒蚬 Clams Black Bean Sauce11.时菜斑球 Vegetable Rock Cod12.豉汁斑球 Black Bean Sauce Rock Cod13.椒盐龙利球 Pepper Salt Fried Flounder14.香煎鲫鱼 Pan Fried Fish15.时菜鲜鱿 Vegetable & Squid16.椒盐鲜鱿 Salt and Pepper Squid17.豉椒鲜鱿 Black Bean Sauce Squid18.酥炸鲜鱿 Deep Fried Squid20.宫保鸡 Kung Pao Chicken21.当红炸子鸡 Crispy Fried Chicken22.柠檬鸡 Lemon Chicken23.腰果鸡 Cashew Nuts Chicken24.甜酸鸡 Sweet & Sour Chicken25.时菜鸡 Vegetable & Chicken26.咖喱鸡 Curry Chicken27.豉椒鸡 Black Bean Sauce Chicken28.京都上肉排 Peking Spareribs29.椒盐肉排 Pepper Salt Fried Spareribs 30•梅菜扣肉 Preserved Vegetable & Pork31.豉汁排骨 Black Bean Sauce Spareribs32.时菜排骨 Vegetable & Spareribs 33•蜜汁叉烧 B.B.Q. Pork34.炸菜牛肉 Pickled with Beef35.蒙古牛肉 Mongolian Beef36.姜葱牛肉 Ginger & Green Onion Beef37.豪油牛肉 Oyster Sauce Beef38.时菜牛肉 Vegetable & Beef39.豆腐牛肉 Tofu and Beef40.四川牛肉 Szechuan Beef41.柠檬牛肉Lemon Beef42.椒盐牛仔骨 Pepper Sal ted Fried Beef Ribs43.火腩塘虱煲 Roas ted Pork & Ca tfish Clay Pot44.东江豆腐煲 Tofu in Clay Pot45.海鲜煲 Seafood in Clay Pot46.八珍煲 Assorted Meat in Clay Pot47.柱侯牛腩煲 Stew Beef Basket48.鱼香茄子煲 Eggplant in Clay Pot49.虾米粉丝煲 Dried Shrimp & Noodle in Clay Pot50.咸鱼鸡豆腐煲 Sal ted Fish & Chicken Tofu in Clay Pot51.蒸山水豆腐Steamed Tofu52.红烧豆腐 Braised Tofu53.麻婆豆腐 Bean Sauce Tofu54.干烧四季豆 Braised Green Bean55.鱼香茄子 Braised Egg plant56.蒜茸豆苗 Garlic Pea Greens57.豉汁凉瓜 black Bean Sauce & Bitter Melon58.上汤芥菜胆Mustard Green59.北菇扒菜胆 Mushroom & Vegetable60.清炒时菜 Saut?ed Vegetable61.蒜茸芥兰 Garlic & Broccoli62.豪油芥兰 Oyster Sauce Broccoli63.豪油北菇 Oyster Sauce Mushrooms64.炒什菜 Saut?ed Assorted Vegetable。

中国菜名英汉对照(2)

中国菜名英汉对照(2)

中国菜名英汉对照(2)荸荠罐 beijing (roast) duck碧绿酿仙掌 shrimp-stuffed fairy feet碧绿野鸡卷 stir-fried pork rolls with brooli碧玉珠虾 azure jade freshwater shrimp冰糖肘子 pork joint stewed with rock sugar冰汁银耳 white fungus in honey sauce玻璃虾球 "glassy" shrimp beancurd with spinach菠菜 spinach菠菜豆腐 stewed beancurd with spinach菠菜豆腐汤 spinach & beancurd soup菠菜泥 chopped spinach with ham & carrots菠菜汤 spinach soup菠萝焗烧鸭 fried duck with pineapple菠萝鸭片 sliced duck with prineapple菜扒三菇 mushrooms with vegetables菜饭 vegetable rice菜脯煎蛋 omelet with salted & dried radish菜干 dried vegetable菜片鹌鹑松 minced quail with lettuce菜心狮子头 greens & chinese meatballs菜心双元汤 soup of chicken and fish balls with vegetables 菜心素鳗 mustard green stem with vegetables菜蘧鸡球 fried chicken balls with vegetables菜蘧鸡球饭 rice with chicken balls & vegetable菜蘧牛肉 fried beef with vegetables菜蘧肉片汤 sliced pork & vegetable soup菜蘧虾球 prawn balls with green kale草菇 straw mushroom草菇鲍鱼 abalone with button mushrooms草菇菜心 cabbage heart with mushrooms; straw mushroom with stems of mustard greens草菇罐 canned straw mushrooms叉烧肉 barbecued/broiled pork叉烧肉鸡蛋花 barbecued pork with stuffed eggs茶叶蛋 tea flavoured egg长寿菜 longevity greens/mustard green长寿面 long-life noodles炒扁豆 stir-fried green beans炒大虾 fried prawns炒蛋 scrambled eggs炒冬菇 fried mushrooms炒豆苗 fried bean sprouts炒肚尖 fried pig's tripe tip炒饭 fried rice炒甘蓝菜 fried kale炒鸽松 fried minced pigeon炒滑鱼球 fried fish balls炒鸡蛋 scrambled egg炒鸡丁 stir-fried chicken cubes炒鸡什 fried chicken giblets炒鸡丝 fried/stir-fried chicken shreds。

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磨碎 ground
切丁(块) diced/cubed
切柳 filleted
Hale Waihona Puke 切片 sliced 切丝 shredded
去壳 shelled
去骨 boned
去皮 peeled
烧烤 roast(ed), barbecued
什锦 mixed, assorted
中国菜名英文翻译2.txt37真诚是美酒,年份越久越醇香浓烈;真诚是焰火,在高处绽放才愈显美丽;真诚是鲜花,送之于人,手有余香。一、常用词汇
以下列出常用烹饪方法的英译名,搞清各个词的含义,依实际情况选择使用是翻译的必备。一般烹饪方法均用作修饰语,故用其-ed形式。
煲 stewed
Slightly Fried Dumpling with Pork 似乎是煎饺 Ingredients: 500 grams (1.1 lb) wheat flour 250 grams (0.55 lb) minced pork 5 grams (5/6 tsp) salt 5 grams (1 tsp) sugar 5 grams (1 1/4 tsp) MSG 10 grams (1 1/2 tsp) soy sauce 15 grams (1 tbsp) cooking wine 5 grams (1/6 oz) finely cut scallions 5 grams (1/6 oz) chopped ginger 150 grams (12 tbsp) cooking oil Directions: 1. Mix the minced pork well with the salt, sugar, MSG, soy sauce, cooking wine, scallions and ginger. Add 50 g (3 tbsp) of water and stir in one direction till you feel the sense of elasticity. 2. Mix the flour with 200 g (2/5 cup) of boiling water, make the dough into long and round shape and reduce to 40 pieces. Press and roll into wrappings each about 6 centimeters (2.4 inches) in diameter. Put in the filling, fold and wrap into crescent shapes. 3. Put the cooking oil into the frying pan, heat and when the oil is about 135-200oC (275-390oF), place the raw dumplings in. Heat for one minute, sprinkle 100 g (6 tbsp) of water and put on the pan cover. Use strong fire to heat five minutes. When the water disappears, the dumplings are ready. (It may take several repetitions to cook all the 40 dumplings because of the size of the pan.) Features: Beautiful to look at and delicious to eat. Taste: Salty and tasty.
1 cold water
2 tbsps. soy sauce
? tsp. salt
4 cloves garlic, crushed
Directions: (做法)
1.Cut the eggplant lengthwise into 4 sections, then slice each section crosswise into a half inch slices.
西红柿炒鸡蛋英文菜谱:The tomato fries the egg Raw material: Egg 3,Tomato 150 grams,Vegetable oil 4 soupspoon,Salt, monosodium glutamate respectively right amount,Sugar 1 soupspoon. Manufacture process: After 1st, burns the tomato cleaning with the boiling water, goes to the skin, goes to the peduncle, the slice is ready to be used. 2nd, infiltrates the egg in the bowl, adds the salt, evenly is ready to be used with the chopsticks full whipping. 3rd, the wok puts the oil 3 soupspoon to burn the heat, puts in the egg in the pot to fry is ripely abundant is ready to be used. 4th, the surplus oil will burn the heat, will get down the tomato piece to stir-fry before stewing fries, puts the salt, the sugar fries the moment, will pour into the egg to turn fries several pots namely to become. When stirs fry system this vegetable, wants the strong fire to be intensive. Although this vegetable is the ordinariest simple dish, but fries quality may know. Is called the cooking technique now at last.
2.Heat the oil in wok.
3.Put the eggplant slices in and fry on both sides for 2 minutes altogether.
4.Add garlic, water, soy sauce and salt.
5.Turn to low fire and cover the wok to cook for 15 minutes.
西红柿炒蛋ingredients:1. 2 eggs 1/4 t. salt pinch of pepper 2. 3 tomotoes, cut in chunks 1/8 t. salt 1 c. water 2 t. ketchup 1 t. cornstarch chopped spring onion method: 1. Beat the eggs lightly. Add ingredient One. 2.Heat 1 tablespoon of oil in the wok. Stir-fry the egg in the oil until set and remove from wok. 3. Clean the wok. 4. Heat yet another tablespoon of oil, stir-fry the tomato chunks, add ingredient Two. When almost done, add the eggs and stir-fry quickly over high heat.Remove from heat. 5.Sprinkle with choppd spring onion. sweet sour chicken---------------Ingredients / 材料:300 g Chicken breast ? can Pineapple 40 g Bell pepper 3 pcs Dried chiles ? stalk Spring onion 4 g Minced garlic 20 g Egg Corn starch Fry oil Marinade: 10 g Corn starch 1 g Chicken powder 1 g Salt 10 g Egg 6 ml Jiafan rice wine Sauce: 10 ml White vinegar 20 g Ketchup 35 g Sugar 3 g Salt Pinch of white pepper powder 300克 鸡胸肉 1/2罐 菠萝 40克 青椒 3 干辣椒 1/2支 葱段 4克 蒜茸 20克 鸡蛋 适量玉米淀粉 适量菜油 腌料: 10克 玉米淀粉 1克 鸡精 1克 精盐 10克 鸡蛋 6毫升 加饭酒 调味: 10毫升 白醋 20克 番茄酱 35克 白糖 3克 精盐 1小撮 胡椒粉Method / 做法:Cut the chicken breast into slices. Mix with marinade for 20 minutes. Cut the bell pepper into pieces.In a sauce bowl, combine the ingredients for the sauce and set aside. Heat up a wok half filled with frying oil, dip the chicken slices into the egg, then coat with corn starch. Deep fry them until crispy and lightly golden in colour.Heat oil in skillet or wok to 180C/355F. Add in garlic, dried chiles and spring onion, stir until fragrant. Add in pineapple and bell pepper, pour in the prepared sauce and stir briefly. Add in fried chicken and stir to blend thoroughly.将鸡肉切厚片,放入腌料拌匀,腌制20分钟。将甜椒切成三角块。 把酱料先放到一个小碗里调好备用。入半锅油,烧热后,将鸡肉挂上蛋液,拍少许玉米淀粉。放到锅里炸至酥脆,颜色呈金黄色即可。锅中放油,将葱段、蒜茸、干椒爆香。再放入青椒与菠萝炒熟,放入调好的汁勾芡,再放入炸好的鸡肉翻炒完全均匀即可
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