各种食物英文介绍

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国外饮食英文词汇

国外饮食英文词汇Introduction:随着全球化的发展，越来越多的人出国留学或者旅游，尝试不同国家的美食已经成为了一种流行的消费方式，各种不同的美食文化也被带到了不同的国家和地区。

为了更好地了解和品尝国外美食，我们需要学习一些英文词汇，以方便我们在国外购物和用餐。

本文将介绍一些常见的国外饮食英文词汇以及它们的含义。

Main body:1. Appetizers (开胃菜)Appetizers是开胃菜的意思，通常在正式餐点之前提供。

这些小吃可以是蔬菜沙拉、鱼肉卷、虾仁等等。

有时也会提供一些面包和奶酪等小点心作为开胃菜。

2. Main course (主菜)主菜是正式的餐点之一，通常包括肉类、鱼类、墨西哥餐等不同类型的菜肴。

主菜也经常搭配各种蔬菜和米饭等主食搭配。

（不要忘了餐后甜点）3. Desserts (甜点)Desserts是指甜点，包括各种蛋糕、饼干、冰淇淋等甜点。

通常在正餐的后面提供。

4. Beverages (饮料)Beverages是饮料的意思，可能包括开胃酒、啤酒、白酒、红酒、咖啡等等。

有时候也会提供果汁和软饮料作为非酒精饮料。

5. Appetizer Combos (开胃菜组合)Appetizer Combos通常指的是一些开胃菜的组合，通常会提供一个或几个小吃，如炸鸡翅、生牛肉卷和炸洋葱圈等。

这种搭配适用于聚会或分享。

几个小吃可以让所有人尝试各种不同的食品。

6. Fast food (快餐)Fast food通常指的是快餐，如汉堡、炸鸡肉和薯条等。

这类食品的特点是制作简单快捷且价格合理，适合快速项目或工作餐。

7. Ethnic foods (民族美食)Ethnic foods是指各种不同国家和民族的美食，例如：中国的夫妻肺片、印度的咖喱饭和泰国的鸡肉冬粉。

民族美食的特点是独具特色、口味浓郁且有所突破。

8. Seafood (海鲜)Seafood指的是各种海鲜食品如虾、蟹、贝类和鱼肉等。

食物的英文名称

水果类（fruits）：西红柿 tomato 菠萝 pineapple 西瓜watermelon 香蕉banana 桂圆 longan 柚子 haddock （pomelo）橙子orange 苹果apple 柠檬lemon 樱桃 cherry桃子peach 梨 pear 枣Chinese date（去核枣 pitted date ）枇杷 loquat 椰子coconut 草莓 strawberry 树莓 raspberry 蓝莓 blueberry黑莓 blackberry 葡萄 grape 甘蔗 sugar cane 芒果 mango 雾莲wax-apple 木瓜 pawpaw或者papaya 杏子 apricot 油桃 nectarine 柿子persimmon石榴pomegranate 榴莲 jackfruit 槟榔果 areca nut 柑橘tangerine西班牙产苦橙）bitter orange 猕猴桃 kiwi fruit or Chinese gooseberry金橘cumquat 蟠桃 flat peach 荔枝 litchi 青梅greengage 山楂果 haw水蜜桃honey peach 香瓜，甜瓜 musk melon 李子plum 番石榴 guava 杨梅 waxberry red bayberry沙果 crab apple 杨桃starfruit肉、蔬菜类（livestock家畜）：南瓜（倭瓜） pumpkin cushaw 甜玉米 Sweet corn 牛肉beef 猪肉pork羊肉 mutton 羔羊肉lamb 鸡肉chicken 生菜莴苣lettuce 腱子肉tendon 白菜 Chinese cabbage （celery cabbage）（甘蓝）卷心菜 cabbage 萝卜 radish胡萝卜 carrot 韭菜leek 木耳 agarics 豌豆 pea 马铃薯（土豆） potato黄瓜 cucumber 苦瓜 balsam pear 秋葵 okra 洋葱 onion 芹菜 celery芹菜杆 celery sticks 地瓜 sweet potato 蘑菇 mushroom 橄榄 olive菠菜spinach 冬瓜（Chinese）wax gourd 莲藕 lotus root 紫菜 laver油菜 cole rape 茄子 eggplant 香菜 caraway 青椒 green pepper四季豆青刀豆 garden bean 银耳 silvery fungi 肘子 pork joint茴香fennel（茴香油fennel oil 药用）鲤鱼carp 咸猪肉bacon金针蘑 needle mushroom 扁豆 lentil 槟榔 areca 牛蒡great burdock水萝卜 summer radish 竹笋 bamboo shoot 艾蒿Chinese mugwort绿豆mung bean 毛豆green soy bean 瘦肉 lean meat 肥肉speck黄花菜 day lily （day lily bud）豆芽菜 bean sprout丝瓜 towel gourd(注:在美国丝瓜或用来做丝瓜茎loofah洗澡的,不是食用的)海鲜类（sea food）：虾仁 Peeled Prawns 龙虾 lobster 小龙虾 crayfish（退缩者）蟹 crab蟹足crab claws 小虾（虾米） shrimp 对虾、大虾 prawn虾籽 shrimp egg 烤）鱿鱼（toast）squid 海参 sea cucumber 扇贝 scallop鲍鱼 sea-ear abalone 小贝肉cockles 牡蛎oyster 鱼鳞scale海蜇jellyfish鳖海龟turtle 蚬蛤 clam 鲅鱼 culter 鲳鱼 butterfish鲢鱼银鲤鱼chub silver carp 黄花鱼 yellow croaker调料类（seasonings）：醋 vinegar 酱油 soy 盐 salt 加碘盐 iodized salt 糖 sugar白糖 refined sugar 酱 soy sauce 沙拉 salad 辣椒 hot（red）pepper胡椒（black）pepper 花椒wild pepper Chinese prickly ash powder色拉油salad oil 调料 fixing sauce seasoning 砂糖 granulated sugar红糖 brown sugar 冰糖 Rock Sugar 芝麻 Sesame 芝麻酱 Sesame paste芝麻油 Sesame oil 咖喱粉curry 番茄酱（汁） ketchup redeye辣根horseradish 葱 shallot （Spring onions）姜 ginger 蒜 garlic料酒 cooking wine 蚝油oyster sauce 枸杞（枇杷,欧查果） medlar八角aniseed 酵母粉yeast barm Yellow pepper 黄椒肉桂 cinnamon (在美国十分受欢迎，很多事物都有肉桂料) 黄油butter香草精 vanilla extract(甜点必备) 面粉 flour 洋葱 onion主食类（staple food）：三文治 sandwich 米饭rice 粥 congee （rice soup）汤 soup 饺子dumpling面条 noodle 比萨饼 pizza 方便面 instant noodle 香肠 sausage面包 bread 黄油（白塔油）butter 茶叶蛋 Tea eggs 油菜 rape饼干 cookies 咸菜（泡菜）pickle 馒头 steamed bread 饼（蛋糕）cake汉堡 hamburger 火腿ham 奶酪 cheese 馄饨皮 wonton skin高筋面粉 Strong flour 小麦wheat 大麦barley 青稞highland barley高粱broomcorn （kaoliang ）春卷Spring rolls 芋头 Taro 山药yam鱼翅 shark fin 黄花 daylily 松花蛋皮蛋preserved eggs春卷 spring roll 肉馅饼minced pie 糙米 Brown rice 玉米 corn馅儿 stuffing 开胃菜 appetizer 面粉 flour 燕麦 oat蛋挞 egg tart白薯甘薯 sweet potato牛排 steak 里脊肉 fillet 凉粉 bean jelly糯米江米 sticky rice 燕窝 bird's nest 粟 Chinese corn枳橙citrange 肉丸子 meat balls 点心（中式）dim sum 淀粉starch（dry fruits）干果类：腰果 Cashew nuts 花生 peanut 无花果fig 榛子filbert hazel栗子chestnut 核桃 walnut 杏仁almond 果脯 preserved fruit 芋头taro葡萄干raisin cordial 开心果 pistachion 巴西果 brazil nut菱角,荸荠 water chestnut (和国内食用法不同，做坚果食用)酒水类（beverage）：红酒 red wine 白酒 white wine 白兰地 brandy 葡萄酒 sherry汽水(软饮料) soda （盐）汽水sparkling water 果汁juice 冰棒 Ice-lolly啤酒beer 酸奶 yoghurt 伏特加酒vodka 鸡尾酒cocktail 豆奶 soy milk豆浆soybean milk 七喜 7 UP 麒麟（日本啤酒kirin）汉斯啤酒 Hans beer 凉开水 cold boiled water 浓缩果汁 concentrated juice生啤酒 draft beer 冰镇啤酒 iced(chilled ) beer 札幌（日本啤酒）Sapporo爱尔啤酒（美国）ale A级牛奶 grand A milk 班图酒bantu beer半干雪利 dry sark 参水牛奶 blue milk 日本粗茶 bancha白啤酒 white beer <苏格兰>大麦酒barley-bree 咖啡伴侣coffee mate零食类（snack）:mint 薄荷糖 cracker 饼干biscuit饼干棒棒糖bonbon 茶tea布丁pudding （沏茶 make the tea）话梅prune candied plum 锅巴 rice crust瓜子 melon seed 冰棒（冰果） ice（frozen） sucker 冰淇凌ice cream防腐剂preservative 圣代冰淇淋 sundae 巧克力豆 marble chocolate barley与食品有关的词语（some words about food）:炸 fired 炝 quick boiled 烩 braise （烩牛舌 braised ox tongue）烤 roast 饱嗝 burp 饱了饱的 full stuffed 解渴quench thirst形容食物变坏spoil spoilage） preservative 防腐剂 expiration date 产品有效期（形容酒品好： a good strong brew 绝味酿）中式早點：烧饼Clay oven rolls 油条Fried bread stick 馒头Steamed buns韭菜盒Fried leek dumplings 水饺Boiled dumplings 豆浆Soybean milk 蒸饺Steamed dumplings 割包Steamed sandwich 蛋饼Egg cakes饭团Rice and vegetable roll 皮蛋100-year egg 咸鸭Salted duck egg饭类：稀饭Rice porridge 白饭Plain white rice 油饭 Glutinous oil rice 糯米饭Glutinous rice 卤肉饭Braised pork rice蛋炒饭Fried rice with egg 地瓜粥Sweet potato congee面类：馄饨面 Wonton & noodles 刀削面 Sliced noodles 鱔魚面 Eel noodles麻辣面Spicy hot noodles 麻酱面Sesame paste noodles鴨肉面 Duck with noodles 炒米粉Fried rice noodles乌龙面Seafood noodles 冬粉Green bean noodle 米粉 Rice noodles榨菜肉丝面 Pork , pickled mustard green noodles牡蛎细面Oyster thin noodles 板条Flat noodles汤类：鱼丸汤Fish ball soup 貢丸汤Meat ball soup 蛋花汤Egg & vegetable soup 蛤蜊汤Clams soup牡蛎汤Oyster soup 紫菜汤Seaweed soup酸辣汤Sweet & sour soup 馄饨汤Wonton soup猪肠汤Pork intestine soup 肉羹汤Pork thick soup鱿鱼汤 Squid soup 花枝羹Squid thick soup中餐：bear's paw 熊掌 of deer 鹿脯 beche-de-mer; sea cucumber 海参sea sturgeon 海鳝 salted jelly fish 海蜇皮kelp,seaweed 海带abalone鲍鱼shark fin鱼翅scallops干贝lobster龙虾 bird's nest燕窝roast suckling pig 考乳猪 pig's knuckle猪脚boiled salted duck 盐水鸭 preserved meat 肉松 BAR-B-Q腊肉barbecued pork 叉烧 sausage 香肠 fried pork flakes 烤肉meat diet 荤菜 vegetables 素菜 meat broth 肉羹 local dish 地方菜Cantonese cuisine 广东菜 set meal 客饭 curry rice 咖喱饭fried rice 炒饭 plain rice 白饭 crispy rice 锅巴gruel, soft rice , porridge 粥—noodles with gravy 打卤面plain noodle 阳春面 casserole 砂锅 chafing dish,fire pot火锅meat bun肉包子shao-mai烧麦preserved bean curd 腐乳bean curd豆腐fermented blank bean 豆豉 pickled cucumbers 酱瓜preserved egg 皮蛋 salted duck egg 咸鸭蛋 dried turnip 萝卜干西餐与日本料理：menu 菜单French cuisine法国菜 today's special 今日特餐chef's special主厨特餐 buffet自助餐 fast food快餐 specialty 招牌菜continental cuisine 欧式西餐 aperitif 饭前酒 dim sum 点心French fires炸薯条baked potato烘马铃薯 mashed potatoes马铃薯泥omelette 简蛋卷 pudding 布丁 pastries 甜点 pickled vegetables 泡菜kimchi 韩国泡菜 crab meat 蟹肉 prawn 明虾 conch 海螺 escargots 田螺braised beef 炖牛肉 bacon 熏肉 poached egg 荷包蛋sunny side up 煎一面荷包蛋 over 煎两面荷包蛋 fried egg 煎蛋over easy 煎半熟蛋 over hard 煎全熟蛋 scramble eggs 炒蛋boiled egg 煮蛋 stone fire pot石头火锅 sashi 日本竹筷 sake 日本米酒miso shiru 味噌汤 roast meat 铁板烤肉 sashimi 生鱼片 butter 奶油。

关于食物的英语单词（主食类）

关于食物的英语单词(主食类)学习单词要结合整体英语学习周期的进度和情况来选择词汇进行学习。

那么你知道关于食物的英语单词(主食类)有哪些吗？这次小编给大家整理了关于食物的英语单词(主食类)，供大家阅读参考。

关于食物的英语单词(主食类)主食类（staple food）：三明治 sandwich米饭rice粥 congee（rice soup）汤 soup饺子dumpling面条 noodle比萨饼 pizza方便面 instant noodle牛排 steak里脊肉 fillet肉丸子 meat balls蛋挞 egg tart香肠 sausage面包 bread黄油（白塔油）butter茶叶蛋 Tea eggs油菜 rape饼干 cookies咸菜（泡菜）pickle馒头 steamed bread饼（蛋糕）cake汉堡 hamburger火腿ham奶酪 cheese馄饨皮 wonton skin高筋面粉 Strong flour小麦wheat大麦barley青稞highland barley高粱broomcorn （kaoliang ）春卷Spring rolls芋头 Taro山药yam鱼翅 shark fin黄花 daylily松花蛋皮蛋preserved eggs 春卷 spring roll肉馅饼minced pie糙米 Brown rice玉米 corn馅儿 stuffing开胃菜 appetizer面粉 flour燕麦 oat白薯sweet potato凉粉 bean jelly糯米江米 sticky rice燕窝 bird's nest粟 Chinese corn枳橙citrange点心（中式）dim sum淀粉starch英语单词前缀后缀总结一.英语单词前缀1、a- 在……之上 aboard prep. 在(船、飞机、车)上2、ab-, abs- 离开，偏离 abnormal a. 反常的3、anti- 先 anticipate vt. 预期4、ac-, ad-, af-, ag-, ap-, ar-, as-, at-表加强意 accuse vt. 指控5、bene- 好 beneficial a. 有益的6、bio- 生命 biology n. 生物学7、cata- 向下 catalog(ue) n. 目录8、col-, com-, con-, co-, cor- 共同，一起 combat n. 战斗9、contra- 相反 contrast v. 对比，对照10、de- 离;加强词意 depart vi. 离开;背离11、di-, dif-, dis- 分开 discard vt. 丢弃12、dia- 穿过 diameter n. 直径13、e-, ef-, ex- 出，出来export v. 出口14、em-, en- 在……之中;使…… enclose vt. 围住15、fore- 前 forehead n. 前额16、i-, il-, im-, in- 不 indifferent a. 不关心的17、im-, il- 在……上 impose vt. 把……强加于18、in- 进入;向…… indicate vt. 表明，示意19、inter- 在……之间 interfere vi. 干涉20、micro-, mini- 小 microwave n. 微波21、multi- 许多 multiple a. 复合的，多重的22、non- 不 nonsense n. 废话23、ob-, op- 相反 oppose vt. 反对24、out- 向外，出来 outlet n. 出口25、over- 越过 overlook vt. 忽视26、per- 穿过 perspective n. 视角27、pre- 在…之前 pregnant a. 怀孕的28、pro- 向前 promote vt. 促进29、re- 向后;再次 recall vt. 回忆起30、semi- 半 semiconductor n. 半导体31、sub- 在……下 subway n. 地铁32、super- 在……之上，超级的 superior a. 优于……的33、trans- 横过，越过 transplant vt. 移栽34、tri- 三 triangle n. 三角35、twi- 表示二、两36、un- 不 uncover vt. 揭露37、under- 在……下面，低于…… underline vt. 在……下面划线38、uni- 一个 unique a. 唯一的，独特的39、vice- 表示副40、with- 表示向后，相反二、英语单词后缀1、动词后缀：-ate,-en, -(i)fy, -ish, -ize/ise2、副词后缀：-ly,-ward(s), -way(s)3、形容词后缀：-able/ible,-al/ial,-full, -ic, -ish, -ive, -ly4、名词后缀：-ability，-acity，-ain，-aire，-ance，-ation，-dom，-ence，-eer，-ine，-kin5、表示“人”的名词后缀：-ist,-man, -er/or, -ee, -ant6、表示“小”的名词后缀：-el,-let, -(c)ule7、抽象名词后缀：-ion,-hood, -ic(s), -ism, -ship, -ty8种方法记住英语单词1、逻辑记忆通过词的本身的内部逻辑关系，词与词之间的外部逻辑关系记忆单词。

中国各地美食英文介绍

中国各地美食英文介绍烹饪风格：重庆菜以麻辣、鲜香、酸辣和鲜辣为特点，属于川菜的一种。

这种菜肴烹饪技巧独特，口味丰富多样。

菜肴：辣子鸡是重庆的招牌菜之一，它是将鸡肉切成小块，用花椒和干辣椒炒制而成。

这道菜肴辣味十足，口感香脆。

辣子鸡通常搭配米饭一起食用，也可以作为小吃或开胃菜。

The cuisine of XXX its spiciness and use of numb-inducing ingredients。

XXX.One of the most popular dishes in Chongqing cuisine is la zi ji。

which combines crispy chicken breast cubes with peppercorn。

sesame。

and bird's-XXX food.Fujian province。

XXX of China。

is known for its XXX shrimp oil and paste in its cuisine.One XXX Fujian is fo tiao qiang。

also known as Buddha jumps over the wall。

which legend says is so XXX it.烹饪风格：和四川和湖南的美食家一样，贵州山区的苗族人喜欢酸辣的食物。

The dish: XXX made with fish。

pickled vegetables。

XXX among the Miao people and can be found in many XXX.菜肴：酸汤鱼是一道由鱼、泡菜、辣椒和姜制成的酸辣汤。

它是苗族人民喜爱的美食，在贵州的许多餐馆都可以找到。

XXX。

it's important to have it with a bowl of rice and some local vegetables。

中国小吃英文介绍

中国小吃英文介绍中国小吃是中国文化的重要组成部分之一。

无论是传统的街头小摊还是现代化的快餐店，中国小吃总能令人垂涎欲滴。

以下是几种中国小吃的中英文介绍。

羊肉串(Lamb Skewers) Lamb skewers are a popular barbecue snack in northern China. They are made by cutting tender lamb into small pieces, skewering them on bamboo sticks, and grilling them over charcoal until golden brown. Lamb skewers are fragrant, salty, and spicy, making them a favorite among many people.串串香(Spicy Skewers) Spicy skewers are a popular snack in southwestern China. They consist of various ingredients such as meat, fish, and vegetables skewered on bamboo sticks, and then cooked in chili oil. Spicy skewers are flavorful and spicy, making them a top choice for fans of spicy food.卤肉饭(Braised Pork Rice) Braised pork rice is one of the most popular snacks in Taiwan. It consists of fragrant braised pork served with rice, vegetables, and sauce, making it incrediblydelicious. Braised pork rice has become a daily lunch choice for many people and is also a must-try food for tourists visiting Taiwan.油条(Fried Dough Stick) Fried dough sticks are a common food for breakfast and afternoon tea in China. They are made by fermenting dough made from flour, cutting it into long strips, and deep frying them until golden and crispy. Fried dough sticks paired with soy milk or porridge are delicious and a favorite breakfast combination for many people.混沌(Wonton) Wontons are traditional Chinese dumplings. They are made by wrapping a thin skin around various fillings, such as shrimp or pork, and then cooked in broth. Wontons are delicious, with a flavorful broth, and are often enjoyed as a warming food in winter.烤肠(Grilled Sausages) Grilled sausages are a type of street food in China. They are made from seasoned meat, such as pork or beef, and grilled over charcoal. Grilled sausages are very popular and loved by both young people and children for their savory flavor.汉堡包(Chinese Hamburger) Chinese hamburgers are a popular snack in northern China. They consist of a bun that is sliced open and filled with pan-fried egg, roasted pork, vegetables, and chili sauce. Chinese hamburgers combine the flavors of Eastern cuisine with the convenience of Western fast food, making them a favorite choice for breakfast or lunch.豆花(Tofu Pudding) Tofu pudding is a popular dessert in southern China. It is made by coagulating soy milk and is typically served with sweet syrup, fruit jam, or red beans. Tofu pudding has a smooth and tender texture, with a refreshing and sweet taste, making it a great choice for cooling down in the summer.粽子(Sticky Rice Dumplings) Sticky rice dumplings are a traditional Chinese festival food, primarily eaten during the Dragon Boat Festival. They are made by wrapping glutinous rice, red beans, meat, or other fillings in bamboo leaves and steaming them. Sticky rice dumplings come in various flavors and fillings, such as pork and red bean, and are representative of Chinese traditional culture.煎饼果子(Pancake with Stuffing) 煎饼果子是中国北方非常受欢迎的小吃。

关于食物的英语单词

关于食物的英语单词目录关于食物的英语单词(主食类)英语单词前缀后缀总结8种方法记住英语单词关于食物的英语单词(主食类)主食类（staple food）：三明治 sandwich米饭rice粥 congee（rice soup）汤 soup饺子dumpling面条 noodle比萨饼 pizza方便面 instant noodle牛排 steak里脊肉 fillet肉丸子 meat balls蛋挞 egg tart香肠 sausage面包 bread黄油（白塔油）butter茶叶蛋 Tea eggs油菜 rape饼干 cookies咸菜（泡菜）pickle馒头 steamed bread饼（蛋糕）cake汉堡 hamburger火腿ham奶酪 cheese馄饨皮 wonton skin高筋面粉 Strong flour小麦wheat大麦barley青稞highland barley高粱broomcorn （kaoliang ）春卷Spring rolls芋头 Taro山药yam鱼翅 shark fin黄花 daylily松花蛋皮蛋preserved eggs 春卷 spring roll肉馅饼minced pie糙米 Brown rice玉米 corn馅儿 stuffing开胃菜 appetizer面粉 flour燕麦 oat白薯sweet potato凉粉 bean jelly糯米江米 sticky rice燕窝 bird's nest粟 Chinese corn枳橙citrange点心（中式）dim sum淀粉starch英语单词前缀后缀总结一.英语单词前缀1、a- 在……之上 aboard prep. 在(船、飞机、车)上2、ab-, abs- 离开，偏离 abnormal a. 反常的3、anti- 先 anticipate vt. 预期4、ac-, ad-, af-, ag-, ap-, ar-, as-, at-表加强意 accuse vt. 指控5、bene- 好 beneficial a. 有益的6、bio- 生命 biology n. 生物学7、cata- 向下 catalog(ue) n. 目录8、col-, com-, con-, co-, cor- 共同，一起 combat n. 战斗9、contra- 相反 contrast v. 对比，对照10、de- 离;加强词意 depart vi. 离开;背离11、di-, dif-, dis- 分开 discard vt. 丢弃12、dia- 穿过 diameter n. 直径13、e-, ef-, ex- 出，出来export v. 出口14、em-, en- 在……之中;使…… enclose vt. 围住15、fore- 前 forehead n. 前额16、i-, il-, im-, in- 不 indifferent a. 不关心的17、im-, il- 在……上 impose vt. 把……强加于18、in- 进入;向…… indicate vt. 表明，示意19、inter- 在……之间 interfere vi. 干涉20、micro-, mini- 小 microwave n. 微波21、multi- 许多 multiple a. 复合的，多重的22、non- 不 nonsense n. 废话23、ob-, op- 相反 oppose vt. 反对24、out- 向外，出来 outlet n. 出口25、over- 越过 overlook vt. 忽视26、per- 穿过 perspective n. 视角27、pre- 在…之前 pregnant a. 怀孕的28、pro- 向前 promote vt. 促进29、re- 向后;再次 recall vt. 回忆起30、semi- 半 semiconductor n. 半导体31、sub- 在……下 subway n. 地铁32、super- 在……之上，超级的 superior a. 优于……的33、trans- 横过，越过 transplant vt. 移栽34、tri- 三 triangle n. 三角35、twi- 表示二、两36、un- 不 uncover vt. 揭露37、under- 在……下面，低于…… underline vt. 在……下面划线38、uni- 一个 unique a. 唯一的，独特的39、vice- 表示副40、with- 表示向后，相反二、英语单词后缀1、动词后缀：-ate,-en, -(i)fy, -ish, -ize/ise2、副词后缀：-ly,-ward(s), -way(s)3、形容词后缀：-able/ible,-al/ial,-full, -ic, -ish, -ive, -ly4、名词后缀：-ability，-acity，-ain，-aire，-ance，-ation，-dom，-ence，-eer，-ine，-kin5、表示“人”的名词后缀：-ist,-man, -er/or, -ee, -ant6、表示“小”的名词后缀：-el,-let, -(c)ule7、抽象名词后缀：-ion,-hood, -ic(s), -ism, -ship, -ty8种方法记住英语单词1、逻辑记忆通过词的本身的内部逻辑关系，词与词之间的外部逻辑关系记忆单词。

(完整版)食物英语单词大全

蔬菜与调味品string bean 四季豆bean sprout 豆芽cabbage 包心菜; 大白菜celery 芹菜leek 韭菜caraway 香菜spinach 菠菜carrot 胡萝卜loofah 丝瓜pumpkin 南瓜bitter gourd 苦瓜cucumber 黄瓜white gourd 冬瓜needle mushroom 金针菇tomato 番茄eggplant 茄子potato, 马铃薯lotus root 莲藕agaric 木耳vinegar 醋peanut oil 花生油soy sauce 酱油ginger 生姜scallion,青葱green pepper 青椒pea 豌豆bamboo shoot 竹笋seasoning 调味品green soy bean 毛豆soybean sprout 黄豆芽mung bean sprout 绿豆芽kale 甘蓝菜broccoli 花椰菜mater convolvulus 空心菜dried lily flower 金针菜mustard leaf 芥菜tarragon 蒿菜beetroot 甜菜根lettuce 生菜preserved szechuan pickle 榨菜salted vegetable 雪里红lettuce 莴苣asparagus 芦荟dried bamboo shoot 笋干water chestnut 荸荠chestnut--栗子long crooked squash 菜瓜gherkin 小黄瓜yam 山芋taro 芋头champignon 香菇，食用香草dried mushroom 冬菇white fungus 银耳garlic 大蒜onion 洋葱wheat gluten 面筋miso 味噌caviar 鱼子酱barbeque sauce 沙茶酱tomato ketchup, tomato sauce 番茄酱mustard 芥末salt 盐sugar 糖sweet 甜sour 酸bitter 苦lard 猪油餐类breakfast 早餐to have breakfast 吃早餐lunch 午餐to have lunch 用午餐afternoon tea 下午茶(4-5点钟)high tea 午茶,茶点(下午黄昏时)dinner, supper 晚饭to dine, to have dinner, to have supper 吃晚饭soup 汤hors d\'oeuvre (正餐前的)开胃食品entree 正菜main course 主菜sweet, dessert 甜食snack 点心,小吃helping, portion 份,客sandwich 三明治,夹肉面包食品和调味品meat 肉beef 牛肉veal 小牛肉lamb 羊肉sirloin 牛脊肉steak 牛排chop 连骨肉,排骨cutlet 肉条stew 炖肉roast 烤肉pork 猪肉ham 火腿bacon 咸肉sausage 香肠black pudding, blood sausage 血肠cold meats 冷盘(美作:cold cuts) chicken 鸡turkey 火鸡duck 鸭fish 鱼vegetables 蔬菜dried legumes 干菜chips 炸薯条,炸土豆片(美作:French fries) mashed potatoes 马铃薯泥pasta 面条noodles 面条,挂面macaroni 通心粉consommé肉煮的清汤broth 肉汤milk 奶cheese 奶酪butter 奶油bread 面包slice of bread 面包片crust 面包皮crumb 面包心egg 蛋boiled eggs, soft-boiled eggs 水煮蛋hard-boiled eggs 煮硬了的蛋fried eggs 煎蛋poached eggs 荷包蛋scrambled eggs 炒鸡蛋,摊鸡蛋omelet 煎蛋卷pastry 糕点sponge cake 奶油鸡蛋,蜂糕tart 果焰糕点biscuits (英)饼干,(美)小面包C. 肉品类(鸡, 猪, 牛)Fresh Grade Legs 大鸡腿Fresh Grade Breast 鸡胸肉Chicken Drumsticks 小鸡腿Chicken Wings 鸡翅膀Minced Steak 绞肉Pigs Liver 猪肝Pigs feet 猪脚Pigs Kidney 猪腰Pigs Hearts 猪心Pork Steak 没骨头的猪排Pork Chops 连骨头的猪排Rolled Pork loin 卷好的腰部瘦肉Rolled Pork Belly 卷好的腰部瘦肉连带皮Pork sausage meat 做香肠的绞肉Smoked Bacon 醺肉Pork Fillet 小里肌肉Spare Rib Pork chops 带骨的瘦肉Spare Rib of Pork 小排骨肉Pork ribs 肋骨可煮汤食用Black Pudding 黑香肠Pork Burgers 汉堡肉Pork-pieces 一块块的廋肉Pork Dripping 猪油滴Lard 猪油Hock 蹄膀Casserole Pork 中间带骨的腿肉Joint 有骨的大块肉Stewing Beef 小块的瘦肉Steak & Kidney 牛肉块加牛腰Frying steak 可煎食的大片牛排Mimed Beef 牛绞肉Rump Steak 大块牛排Leg Beef 牛键肉OX-Tail 牛尾OX-heart 牛心OX-Tongues 牛舌Brantley Chops 带骨的腿肉Shoulder Chops 肩肉Porter House Steak 腰上的牛排肉Chuck Steak 头肩肉筋、油较多Tenderized Steak 拍打过的牛排Roll 牛肠Cowheels 牛筋Pig bag 猪肚Homey come Tripe 蜂窝牛肚Tripe Pieces 牛肚块Best thick seam 白牛肚D. 海产类Herring 鲱Salmon 鲑Cod 鳕Tuna 鲔鱼Plaice 比目鱼Octopus 鱆鱼Squid 乌贼Dressed squid 花枝Mackerel 鲭Haddock 北大西洋产的鳕鱼Trout 鳟鱼、适合蒸来吃Carp 鲤鱼Cod Fillets 鳕鱼块，可做鱼羹，或炸酥鱼片都很好吃Conger (Eel) 海鳗Sea Bream 海鲤Hake 鳕鱼类Red Mullet 红鲣，可煎或红烧来吃Smoked Salmon 熏鲑*Smoked mackerel with crushed pepper corn 带有黑胡椒粒的熏鲭* Herring roes 鲱鱼子Boiled Cod roes 鳕鱼子Oyster 牡犡Mussel 蚌、黑色、椭圆形、没壳的即为淡菜Crab 螃蟹Prawn 虾Crab stick 蟹肉条Peeled Prawns 虾仁King Prawns 大虾Winkles 田螺Whelks Tops 小螺肉Shrimps 小虾米Cockles 小贝肉Lobster 龙虾E. 蔬果类Potato 马铃薯Carrot 红萝卜Onion 洋葱Aborigine 茄子Celery 芹菜White Cabbage 包心菜Red cabbage 紫色包心菜Cucumber 大黄瓜Tomato 蕃茄Radish 小红萝卜Mole 白萝卜Watercress 西洋菜Baby corn 玉米尖Sweet corn 玉米Cauliflower 白花菜Spring onions 葱Garlic 大蒜Ginger 姜Chinese leaves 大白菜Leeks 大葱Mustard & cress 芥菜苗Green Pepper 青椒Red pepper 红椒Yellow pepper 黄椒Mushroom 洋菇Broccoli florets 绿花菜Curettes 绿皮南瓜，形状似小黄瓜，但不可生食Coriander 香菜Dwarf Bean 四季豆Flat Beans 长形平豆Iceberg 透明包心菜Lettuce 莴苣菜Swede or Turnip 芜菁Okra 秋葵Chilies 辣椒Eddoes 小芋头Taro 大芋头Sweet potato 蕃薯Spinach 菠菜Beans rots 绿豆芽Peas 碗豆Corn 玉米粒Sport 高丽小菜心Lemon 柠檬Pear 梨子Banana 香蕉Grape 葡萄Golden apple 黄绿苹果、脆甜Granny smith 绿苹果、较酸Barleys 可煮食的苹果Peach 桃子Orange 橙Strawberry 草莓Mango 芒果Pine apple 菠萝Kiwi 奇异果Star fruit 杨桃Honeydew-melon 蜜瓜Cherry 樱桃Date 枣子leeched 荔枝Grape fruit 葡萄柚Coconut 椰子Fig 无花果F.Beverage饮料drink 饮料mineral water 矿泉水orange juice 桔子原汁orangeade, orange squash 桔子水lemon juice 柠檬原汁lemonade 柠檬水beer 啤酒white wine 白葡萄酒red wine 红葡萄酒claret 波尔多红葡萄酒cider 苹果酒champagne 香槟酒cocktail 鸡尾酒liqueur 白酒,烧酒whooshing wine 绍兴酒yellow wine 黄酒Kaoliang spirit 高粱酒Wu China Pee 五加皮vodka 伏特加whisky 威士忌brandy 白兰地cognac 法国白兰地gin 琴酒gin fizz 杜松子酒martini 马提尼酒G.餐馆eating house 饮食店canteen (机关单位和军队里的)食堂dining hall 大餐厅,食堂refectory (学校里的)餐厅waiter 服务员service 服务headwaiter, maitre d\'hotel 餐厅领班bill of fare, menu 菜单,菜谱wine list 酒单table 餐桌to lay the table, to set the table 摆桌子to wait at table 侍候用餐to clear the table 收拾桌子,撤桌子tablecloth 桌布napkin, serviette 餐巾cutlery 餐具fork 叉spoon 匙teaspoon 茶匙ladle 长柄勺knife 刀dishes, crockery 器皿dish, plate 碟,盘soup dish, soup plate 汤盘(serving) dish 大盘子(美作:platter) soup tureen 盛汤盖碗salad bowl 色拉盘fruit dish 水果盘fruit bowl 水果钵sauce boat, gravy boat 调味汁瓶,酱油壶glass 玻璃杯bottle 瓶子carafe, decanter 玻璃水瓶cup 杯子saucer 小碟sugar bowl 糖罐glass service, glassware 玻璃器皿tea service, tea set 茶具teapot 茶壶coffee service, coffee set 咖啡具coffeepot 咖啡壶salt shaker 盐瓶cruet 调味瓶架tray 托盘H. 其它Long rice 长米，较硬，煮前先泡一个小时Pudding rice or short rice 短米，较软Brown rice 糙米THAI Fragrant rice 泰国香米*Glutinous rice 糯米*Strong flour 高筋面粉Plain flour 中筋面粉Self- raising flour 低筋面粉Whole meal flour 小麦面粉Brown sugar 砂糖（泡奶茶、咖啡适用）dark Brown Sugar 红糖（感冒时可煮姜汤时用）Custer sugar 白砂糖（适用于做糕点）Icing Sugar 糖粉Rock Sugar 冰糖Noodles 面条Instant noodles 方便面Soy sauce 酱油，分生抽浅色及老抽深色两种Avinger 醋Cornstarch 太白粉Maltose 麦芽糖Sesame Seeds 芝麻Sesame oil 麻油Oyster sauce 蚝油Pepper 胡椒Red chili powder 辣椒粉Sesame paste 芝麻酱Bean curd sheet 腐皮Tofu 豆腐Sago 西贾米Creamed Coconut 椰油Monosodium glutamate 味精Chinese red pepper 花椒Salt black bean 豆鼓Dried fish 鱼干Sea vegetable or Sea weed 海带Green bean 绿豆Red Bean 红豆Black bean 黑豆Red kidney bean 大红豆Dried black mushroom 冬菇Pickled mustard-green 酸菜Silk noodles 粉丝Agar-agar 燕菜Rice-noodle 米粉Bamboo shoots 竹笋罐头Star anise 八角Wanton skin 馄饨皮Dried chestnuts 干粟子Tiger lily buds 金针Red date 红枣Water chestnuts 荸荠罐头Muter 木耳Dried shrimps 虾米Cashew nuts 腰果•中式早点烧饼Clay oven rolls油条Fried bread stick韭菜盒Fried leek dumplings水饺Boiled dumplings蒸饺Steamed dumplings馒头Steamed buns割包Steamed sandwich饭团Rice and vegetable roll蛋饼Egg cakes皮蛋100-year egg咸鸭蛋Salted duck egg豆浆Soybean milk•饭类稀饭Rice porridge白饭Plain white rice油饭Glutinous oil rice糯米饭Glutinous rice卤肉饭Braised pork rice蛋炒饭Fried rice with egg地瓜粥Sweet potato congee•面类馄饨面Wonton & noodles刀削面Sliced noodles麻辣面Spicy hot noodles麻酱面Sesame paste noodles鸭肉面Duck with noodles鳝鱼面Eel noodles乌龙面Seafood noodles榨菜肉丝面Pork , pickled mustard green noodles牡蛎细面Oyster thin noodles板条Flat noodles米粉Rice noodles炒米粉Fried rice noodles冬粉Green bean noodle•汤类鱼丸汤Fish ball soup贡丸汤Meat ball soup蛋花汤Egg & vegetable soup蛤蜊汤Clams soup牡蛎汤Oyster soup紫菜汤Seaweed soup酸辣汤Sweet & sour soup馄饨汤Wonton soup猪肠汤Pork intestine soup肉羹汤Pork thick soup鱿鱼汤Squid soup花枝羹Squid thick soup•甜点爱玉Vegetarian gelatin糖葫芦Tomatoes on sticks长寿桃Longevity Peaches芝麻球Glutinous rice sesame balls 麻花Hemp flowers双胞胎Horse hooves•冰类绵绵冰Mein mein ice麦角冰Oatmeal ice地瓜冰Sweet potato ice红豆牛奶冰Red bean with milk ice 八宝冰Eight treasures ice豆花Tofu pudding•果汁甘蔗汁Sugar cane juice酸梅汁Plum juice杨桃汁Star fruit juice青草茶Herb juice•点心牡蛎煎Oyster omelet臭豆腐Stinky tofu (Smelly tofu)油豆腐Oily bean curd麻辣豆腐Spicy hot bean curd虾片Prawn cracker虾球Shrimp balls春卷Spring rolls蛋卷Chicken rolls碗糕Salty rice pudding筒仔米糕Rice tube pudding红豆糕Red bean cake绿豆糕Bean paste cake糯米糕Glutinous rice cakes萝卜糕Fried white radish patty芋头糕Taro cake肉圆Taiwanese Meatballs水晶饺Pyramid dumplings肉丸Rice-meat dumplings豆干Dried tofu•其他当归鸭Angelica duck槟榔Betel nut火锅Hot pot国外生活必备英文词汇全搜索－饮食篇1 餐具：coffee pot 咖啡壶coffee cup 咖啡杯paper towel 纸巾napkin 餐巾table cloth 桌布tea -pot 茶壶tea set 茶具tea tray 茶盘caddy 茶罐dish 碟plate 盘saucer 小碟子rice bowl 饭碗chopsticks 筷子soup spoon 汤匙knife 餐刀cup 杯子glass 玻璃杯mug 马克杯picnic lunch 便当fruit plate 水果盘toothpick 牙签中餐：bear's paw 熊掌breast of deer 鹿脯beche-de-mer; sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp, seaweed 海带abalone 鲍鱼shark fin 鱼翅scallops 干贝lobster 龙虾bird's nest 燕窝roast suckling pig 考乳猪pig's knuckle 猪脚boiled salted duck 盐水鸭preserved meat 腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice , porridge 粥—noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish, fire pot 火锅meat bun 肉包子shao-mai 烧麦preserved bean curd 腐乳bean curd 豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干西餐与日本料理：menu 菜单French cuisine 法国菜today's special 今日特餐chef's special 主厨特餐buffet 自助餐fast food 快餐specialty 招牌菜continental cuisine 欧式西餐aperitif 饭前酒dim sum 点心French fires 炸薯条baked potato 烘马铃薯mashed potatoes 马铃薯泥omelette 简蛋卷pudding 布丁pastries 甜点pickled vegetables 泡菜kimchi 韩国泡菜crab meat 蟹肉prawn 明虾conch 海螺escargots 田螺braised beef 炖牛肉bacon 熏肉poached egg 荷包蛋sunny side up 煎一面荷包蛋over 煎两面荷包蛋fried egg 煎蛋over easy 煎半熟蛋over hard 煎全熟蛋scramble eggs 炒蛋boiled egg 煮蛋stone fire pot 石头火锅sashi 日本竹筷sake 日本米酒miso shiru 味噌汤roast meat 铁板烤肉sashimi 生鱼片butter 奶油牛排与酒：breakfast 早餐lunch 午餐brunch 早午餐supper 晚餐late snack 宵夜dinner 正餐ham and egg 火腿肠buttered toast 奶油土司French toast 法国土司muffin 松饼cheese cake 酪饼white bread 白面包brown bread 黑面包French roll 小型法式面包appetizer 开胃菜green salad 蔬菜沙拉onion soup 洋葱汤potage 法国浓汤corn soup 玉米浓汤minestrone 蔬菜面条汤ox tail soup 牛尾汤fried chicken 炸鸡roast chicken 烤鸡steak 牛排T-bone steak 丁骨牛排filet steak 菲力牛排sirloin steak 沙朗牛排club steak 小牛排well done 全熟medium 五分熟rare 三分熟其他小吃：meat 肉beef 牛肉pork 猪肉chicken 鸡肉mutton 羊肉bread 面包steamed bread 馒头rice noodles 米粉fried rice noodles 河粉steamed vermicelli roll 肠粉macaroni 通心粉bean thread 冬粉bean curd with odor 臭豆腐flour-rice noodle 面粉noodles 面条instinct noodles 速食面vegetable 蔬菜crust 面包皮sandwich 三明治toast 土司hamburger 汉堡cake 蛋糕spring roll 春卷pancake 煎饼fried dumpling 煎贴rice glue ball 元宵glue pudding 汤圆millet congee 小米粥cereal 麦片粥steamed dumpling 蒸饺ravioli 馄饨。

英文介绍中国特色美食

英文介绍中国特色美食1、麻辣烫Spicy Hot Pot / Sichuan Hot Pot麻辣烫是起源于四川的传统特色小吃。

Spicy hot pot is a traditional snack originating from Sichuan.麻辣烫的精髓在于汤料，让人闻起来流口水，吃起来意犹未尽。

The spirit of spicy hot pot is the soup stock, so it smells drooling and tastes delicious.在麻辣烫中，你可以加入易熟的肉类，也可以加入蔬菜，可选的品种非常多。

In a spicy hot pot, you can add cooked meat or vegetables. There are many kinds of choices.2、煎饼果子Chinese Crepes / Jianbing煎饼果子是山东、天津等地区的经典小吃，当地人经常将其作为早点。

Chinese Crepes are classic snacks in Shandong and Tianjin. Locals often eat them as breakfast.煎饼果子一般用面加鸡蛋裹上油条或脆皮等，再配以酱料、葱末等。

Chinese Crepes are usually wrapped with noodles and eggs, deep-fried dough sticks, or crisp skin, and then mixed with sauce, shallot, etc.2018年3月，天津市餐饮行业协会成立了煎饼果子分会，让煎饼果子制作更正规。

In March 2018, Tianjin Catering Industry Association established Chinese Crepes Branch to make it more formal.3、麻辣小龙虾Spicy Crayfish麻辣小龙虾是湖南著名的地方小吃。

各种食物英文介绍

烧饼Clay oven rolls 油条Fried bread stick 韭菜盒Fried leek dumplings 水饺Boiled dumplings蒸饺Steamed dumplings 馒头Steamed buns 割包Steamed sandwich 饭团Rice and vegetable roll蛋饼Egg cakes 皮蛋100-year egg 咸鸭蛋Salted duck egg 豆浆Soybean milk饭类：稀饭Rice porridge 白饭Plain white rice 油饭Glutinous oil rice糯米饭Glutinous rice 卤肉饭Braised pork rice 蛋炒饭Fried rice with egg地瓜粥Sweet potato congee面类：馄饨面Wonton & noodles 刀削面Sliced noodles 麻辣面Spicy hot noodles麻酱面Sesame paste noodles 鴨肉面Duck with noodles 鱔魚面 Eel noodles乌龙面Seafood noodles 榨菜肉丝面Pork , pickled mustard green noodles牡蛎细面Oyster thin noodles 板条Flat noodles 米粉Rice noodles炒米粉Fried rice noodles 冬粉Green bean noodle汤类：鱼丸汤Fish ball soup 貢丸汤Meat ball soup 蛋花汤Egg & vegetable soup 蛤蜊汤Clams soup牡蛎汤Oyster soup 紫菜汤Seaweed soup 酸辣汤Sweet & sour soup 馄饨汤Wonton soup 猪肠汤Pork intestine soup 肉羹汤Pork thick soup 鱿鱼汤Squid soup 花枝羹Squid thick soup甜点：爱玉Vegetarian gelatin 糖葫芦Tomatoes on sticks 长寿桃Longevity Peaches芝麻球Glutinous rice sesame balls 麻花Hemp flowers 双胞胎Horse hooves冰类：绵绵冰Mein mein ice 麦角冰Oatmeal ice 地瓜冰Sweet potato ice紅豆牛奶冰Red bean with milk ice 八宝冰Eight treasures ice 豆花Tofu pudding果汁：甘蔗汁Sugar cane juice 酸梅汁Plum juice 杨桃汁Star fruit juice 青草茶Herb juice点心：牡蛎煎Oyster omelet 臭豆腐 Stinky tofu (Smelly tofu) 油豆腐Oily bean curd麻辣豆腐Spicy hot bean curd 虾片Prawn cracker 虾球Shrimp balls春卷Spring rolls 蛋卷Chicken rolls 碗糕 Salty rice pudding 豆干Dried tofu筒仔米糕Rice tube pudding 红豆糕Red bean cake 绿豆糕Bean paste cake糯米糕Glutinous rice cakes 萝卜糕Fried white radish patty 芋头糕Taro cake肉圆Taiwanese Meatballs 水晶饺Pyramid dumplings 肉丸Rice-meat dumplings其他：当归鸭Angelica duck 槟榔Betel nut 火锅Hot pot水果：pineapple 凤梨watermelon 西瓜papaya 木瓜betelnut 槟榔chestnut 栗子coconut 椰子ponkan 碰柑tangerine 橘子mandarin orange 橘sugar-cane 甘蔗muskmelon 香瓜shaddock 文旦juice peach 水蜜桃pear 梨子peach 桃子carambola 杨桃cherry 樱桃persimmon 柿子apple 苹果mango 芒果fig 无花果water caltrop 菱角almond 杏仁plum 李子honey-dew melon 哈密瓜loquat 枇杷olive 橄榄rambutan 红毛丹durian 榴梿strawberry 草莓grape 葡萄grapefruit 葡萄柚lichee 荔枝longan 龙眼wax-apple 莲雾guava 番石榴banana 香蕉熟菜与调味品：string bean 四季豆pea豌豆green soy bean 毛豆soybean sprout黄豆芽mung bean sprout 绿豆芽bean sprout 豆芽kale 甘蓝菜cabbage 包心菜; 大白菜broccoli 花椰菜mater convolvulus 空心菜dried lily flower 金针菜mustard leaf 芥菜celery 芹菜tarragon 蒿菜beetroot, beet 甜菜agar-agar 紫菜lettuce 生菜spinach 菠菜leek 韭菜caraway 香菜hair-like seaweed 发菜preserved szechuan pickle 榨菜salted vegetable 雪里红lettuce 莴苣asparagus 芦荟bamboo shoot竹笋dried bamboo shoot 笋干chives 韭黄ternip白萝卜carrot 胡萝卜water chestnut 荸荠ficus tikaua 地瓜long crooked squash 菜瓜loofah 丝瓜pumpkin 南瓜bitter gourd苦瓜cucumber 黄瓜white gourd 冬瓜gherkin 小黄瓜yam 山芋taro 芋头beancurd sheets 百叶champignon 香菇button mushroom 草菇needle mushroom 金针菇agaricus 蘑菇dried mushroom 冬菇tomato 番茄eggplant 茄子potato, spud 马铃薯lotus root 莲藕agaric 木耳white fungus 百木耳ginger 生姜garlic 大蒜garlic bulb 蒜头green onion 葱onion 洋葱scallion, leek 青葱wheat gluten 面筋miso 味噌seasoning 调味品caviar 鱼子酱barbeque sauce 沙茶酱tomato ketchup, tomato sauce 番茄酱mustard 芥茉salt 盐sugar 糖monosodium glutamate , gourmet powder 味精vinegar 醋sweet 甜sour 酸bitter 苦lard 猪油peanut oil 花生油soy sauce 酱油green pepper 青椒paprika 红椒star anise 八角cinnamon 肉挂curry 咖喱maltose 麦芽糖jerky 牛肉干dried beef slices 牛肉片dried pork slices 猪肉片confection 糖果glace fruit 蜜饯marmalade 果酱dried persimmon 柿饼candied melon 冬瓜糖red jujube 红枣black date 黑枣glace date 蜜枣dried longan 桂圆干raisin 葡萄干chewing gum 口香糖nougat 牛乳糖mint 薄荷糖drop 水果糖marshmallow 棉花糖caramel 牛奶糖peanut brittle 花生糖castor sugar 细砂白糖granulated sugar 砂糖sugar candy 冰糖butter biscuit 奶酥rice cake 年糕moon cake 月饼green bean cake 绿豆糕popcorn 爆米花chocolate 巧克力marrons glaces 糖炒栗子牛排与酒：breakfast 早餐lunch 午餐brunch 早午餐supper 晚餐late snack 宵夜dinner 正餐ham and egg 火腿肠buttered toast 奶油土司French toast法国土司muffin 松饼cheese cake 酪饼white bread 白面包brown bread 黑面包French roll 小型法式面包appetizer 开胃菜green salad蔬菜沙拉onion soup 洋葱汤potage法国浓汤corn soup 玉米浓汤minestrone 蔬菜面条汤ox tail soup 牛尾汤fried chicken 炸鸡roast chicken 烤鸡steak 牛排T-bone steak 丁骨牛排filet steak 菲力牛排sirloin steak 沙朗牛排club steak 小牛排well done 全熟medium 五分熟rare三分熟beer 啤酒draft beer 生啤酒stout beer 黑啤酒canned beer罐装啤酒red wine 红葡萄酒gin 琴酒brandy 白兰地whisky 威士忌vodka伏特加on the rocks 酒加冰块rum兰酒champagne 香槟其他小吃：meat 肉beef 牛肉pork 猪肉chicken 鸡肉mutton 羊肉bread 面包steamed bread 馒头rice noodles 米粉fried rice noodles 河粉steamed vermicelli roll 肠粉macaroni 通心粉bean thread 冬粉bean curd with odor 臭豆腐flour-rice noodle 面粉noodles 面条instinct noodles速食面vegetable 蔬菜crust 面包皮sandwich 三明治toast 土司hamburger 汉堡cake 蛋糕spring roll春卷pancake煎饼fried dumpling煎贴rice glue ball元宵glue pudding 汤圆millet congee 小米粥cereal 麦片粥steamed dumpling 蒸饺滑ravioli 馄饨餐具：coffee pot 咖啡壶coffee cup咖啡杯paper towel 纸巾napkin 餐巾table cloth 桌布tea -pot 茶壶tea set 茶具tea tray 茶盘caddy 茶罐dish 碟plate 盘saucer 小碟子rice bowl 饭碗chopsticks 筷子soup spoon 汤匙knife 餐刀cup 杯子glass 玻璃杯mug 马克杯picnic lunch 便当fruit plate 水果盘toothpick 牙签中餐：bear's paw 熊掌* of deer 鹿脯beche-de-mer; sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp,seaweed 海带abalone鲍鱼shark fin鱼翅scallops干贝lobster龙虾bird's nest 燕窝roast suckling pig 考乳猪pig's knuckle 猪脚boiled salted duck 盐水鸭preserved meat腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice , porridge 粥—noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish,fire pot火锅meat bun肉包子shao-mai烧麦preserved bean curd 腐乳bean curd豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干西餐与日本料理：menu 菜单French cuisine法国菜today's special 今日特餐chef's special 主厨特餐buffet 自助餐fast food 快餐specialty 招牌菜continental cuisine 欧式西餐aperitif 饭前酒dim sum 点心French fires炸薯条baked potato烘马铃薯mashed potatoes马铃薯泥omelette 简蛋卷pudding 布丁pastries 甜点pickled vegetables 泡菜kimchi 韩国泡菜crab meat 蟹肉prawn 明虾conch 海螺escargots 田螺braised beef 炖牛肉bacon 熏肉poached egg 荷包蛋sunny side up 煎一面荷包蛋over 煎两面荷包蛋fried egg 煎蛋over easy 煎半熟蛋over hard 煎全熟蛋scramble eggs 炒蛋boiled egg 煮蛋stone fire pot 石头火锅sashi 日本竹筷sake 日本米酒miso shiru 味噌汤roast meat 铁板烤肉sashimi 生鱼片butter 奶油冷饮：beverages饮料soya-bean milk 豆浆syrup of plum 酸梅汤tomato juice番茄汁orange juice 橘子汁coconut milk 椰子汁asparagus juice 芦荟汁grapefruit juice 葡萄柚汁vegetable juice 蔬菜汁ginger ale 姜汁sarsaparilla 沙士soft drink 汽水coco-cola (coke) 可口可乐tea leaves 茶叶black tea 红茶jasmine tea 茉莉（香片）tea bag 茶包lemon tea 柠檬茶white goup tea 冬瓜茶honey 蜂蜜chlorella 绿藻soda water 苏打水artificial color 人工色素ice water 冰水mineral water 矿泉水distilled water 蒸馏水long-life milk 保久奶condensed milk 炼乳；炼奶cocoa可可coffee mate奶精coffee咖啡iced coffee冰咖啡white coffee牛奶咖black coffee纯咖啡ovaltine 阿华田chlorella yakult 养乐多essence of chicken 鸡精ice-cream cone 甜筒sundae 圣代；新地ice-cream 雪糕soft ice-cream 窗淇淋vanilla ice-cream 香草冰淇淋ice candy 冰棒milk-shake 奶昔straw 吸管。

常见食品的英文

常见食品的英文Common Food Items in EnglishIntroduction:Food is an essential part of our daily lives, and having knowledge of common food items in different languages can be advantageous. In this article, we will explore the English names of various common food items. Whether you are learning English, traveling to an English-speaking country, or simply curious about the English names for popular foods, this comprehensive list will prove to be useful. Let's dive in!1. Fruits:1.1 Apple - A round or oval-shaped fruit with a thin skin and sweet or tart taste.1.2 Banana - A long, curved fruit with a yellow skin and soft, sweet flesh.1.3 Orange - A citrus fruit with a bright orange color and juicy segments.1.4 Grape - Small, round fruit that grows in clusters and comes in various colors.1.5 Strawberry - A small, red fruit with seeds on the outer surface and a sweet flavor.1.6 Pineapple - A tropical fruit with a spiky outer layer and sweet, juicy flesh.2. Vegetables:2.1 Carrot - A long, orange vegetable with a crunchy texture and sweet taste.2.2 Tomato - A red or yellow fruit that is commonly used as a vegetable in cooking.2.3 Potato - An underground tuber with a starchy texture, often used for frying or boiling.2.4 Cucumber - A long, green vegetable with a cool and refreshing taste, often eaten raw.2.5 Spinach - A leafy green vegetable with a slightly bitter taste, packed with nutrients.2.6 Broccoli - A green vegetable with tightly packed florets, rich in vitamins and antioxidants.3. Dairy Products:3.1 Milk - A nutritious white liquid produced by female mammals.3.2 Cheese - A food product made from milk curds, often with various flavors and textures.3.3 Yogurt - A thick, creamy dairy product created by fermenting milk with live bacteria.3.4 Butter - A soft, fatty substance made from churned cream or milk.3.5 Ice Cream - A frozen treat made with milk or cream, usually flavored with fruit or sweets.3.6 Yogurt - A thick, creamy dairy product created by fermenting milk with live bacteria.4. Grains:4.1 Rice - A staple food obtained from the seeds of a grass species, often served as a side dish.4.2 Bread - A baked food made from flour, water, and yeast, commonly used for sandwiches.4.3 Pasta - A versatile food made from flour, eggs, and water, available in different shapes.4.4 Oats - Whole grains used for oatmeal, porridge, or added to baked goods for texture.4.5 Barley - A cereal grain that can be used in soups, stews, or ground into flour.4.6 Quinoa - A pseudo-grain that is gluten-free, rich in protein, and quick to cook.5. Meat and Seafood:5.1 Chicken - The meat obtained from chickens, commonly consumed in various dishes.5.2 Beef - The meat obtained from cows or cattle, often used for steaks or ground into mince.5.3 Fish - Aquatic animals consumed for their flesh, available in various species.5.4 Shrimp - A small, crustacean with a delicate taste frequently used in seafood dishes.5.5 Pork - The meat obtained from pigs, commonly used in a variety of cuisines.5.6 Lamb - The meat obtained from young sheep, known for its tender texture.Conclusion:Having knowledge of common food items in English is beneficial for various purposes, such as communication, traveling, or expanding your culinary vocabulary. In this article, we explored some widely consumed fruits, vegetables, dairy products, grains, and meat/seafood items along with their English names. Remember, food is a universal language, and exploring different cuisines can be a delightful experience.。

英语要介绍的食物

厚煎饼PancakesPancakes as a fresh fruit or dried fruit in flour regiment, and then down a pancake fried, often with maple syrup to eat together, which have a special flavor.厚煎饼为一种将新鲜水果或水果干混入面粉团里，然后下去煎的一种煎饼，常沾着枫香糖浆一起吃，很有特别的风味。

热狗hot dogA hot dog is holding a sausage in long small bread.热狗就是在剖开的长形小面包中夹一条香肠腌牛肉黑麦面包Corned Beef on RyeCorned beef on rye is a kind of rye bread with corned beef, with mustard and pickled cucumber and bread.腌牛肉黑麦面包是一种用黑麦面包夹着腌牛肉，再配上芥末及腌制的小黄瓜而成的面包。

猪脏粉rice rolls with boiled pig’s intestinesRice rolls with boiled pig’s intestines is a Wen zhou local snacks, mainly by the pig, duck blood, dry powder and other ingredients prepared. It has delicious taste. Also it is high quality and inexpensive.温州猪脏粉是温州的一种小吃，主要由猪肠、鸭血、粉干等配料配制而成。

味道鲜美，物美价廉。

长人馄饨：changren wontonStuffing by fresh meat, as if clouds, the soup tastes great, takes the form of the flowers, the delicacy is tasty.皮薄如纸，馅以鲜肉，状如云朵，汤清味美，形似花朵，美味爽口。

各种食物的英文表达

各种食物的英文表达Poultry 家禽类1. 鸡鸭： Fresh Grade Legs(thigh) 鸡大腿 Fresh Grade Breast 鸡胸 chicken fryer小鸡块 Chicken Drumsticks 鸡小腿Chicken Wings 鸡翅 Turkey 火鸡 chick gizzard鸡杂 Duck trim drum鸭翼脾2. 猪肉： Liver 猪肝 Pork ribs 排骨 feet 猪脚 Kidney 猪腰bag 猪肚 Hearts 猪心 Pork Steak 猪排 Pork-pieces 廋肉块 Pork Chops 连骨猪排 Rolled Pork loin 卷好的腰部瘦肉 Rolled Pork Belly 卷好的腰部瘦肉连带皮 Pork sausage meat 做香肠的绞肉Pork Fillet 小里肌肉 Spare Rib Pork chops 带骨的瘦肉 Spare Rib of Pork 小排骨肉 Pork Dripping 猪油滴 Lard 猪油 Joint 有骨的大块肉 Hock 蹄膀 Casserole Pork 中间带骨的腿肉Butt猪的肩前腿肉3. 牛肉： Stewing Beef 小块的瘦肉 Steak & Kidney 牛肉块加牛腰 ground beef已铰好的牛肉 Frying steak 可煎食的大片牛排Rump Steak 大块牛排 Leg Beef 牛键肉 OX-Tail 牛尾 OX-heart 牛心 Homey come Tripe 蜂窝牛肚 OX-Tongues 牛舌 Barnsley Chops 带骨的腿肉 Shoulder Chops 肩肉 Porter House Steak 腰上的牛排肉 Chuck Steak 头肩肉筋、油较多 Tenderised Steak 拍打过的牛排Roll 牛肠 Cowhells 牛筋 Tripe Pieces 牛肚块 Best thick seam 白牛肚4. 羊肉： lamb chops羊肉片 leg of lamb 羊腿二. 海产类 (Seafood)1.鱼(fish)：Herring 青鱼，鲱 Salmon三文鱼 Bass 鲈鱼Corvina黄花鱼 Milkfish奶鱼 Mullet梭鱼,胭脂鱼, 鲻鱼 Cod 鳕鱼Tuna金枪鱼 Sea Bream 海鲤 Hake 鳕鱼类 Carp 鲤鱼 Halibut 大比目鱼 flounder比目鱼 Plaice欧蝶鱼 Swordfish箭鱼 Octopus 鱆鱼Squid 乌贼 cuttlefish 墨鱼 Dressed squid 花枝 Mackerel 鲭Haddock 北大西洋鳕鱼 Trout鲑鱼 Cod Fillets 鳕鱼块 Conger (Eel)鳗鱼 Tilapia罗非鱼 Dace鲮鱼 Red Mullet 红鲣 Herring roes 鲱鱼子 Boiled Cod roes 鳕鱼子2.贝类海鲜(Shellfish)： Oysters 牡_? Mussels 蚌类、黑色、椭圆形、没壳的是淡菜 Crab 螃蟹 Prawn 虾 clams 蛤蚌 scallops扇贝(小) Crab stick 蟹肉条 Peeled Prawns 虾仁 King Prawns 大虾Tiger Prawns 虎虾 Shrimps 基围虾 Cockles 小贝肉 Lobster 龙虾。

介绍食物的英语作文带翻译15篇

介绍食物的英语作文带翻译15篇介绍食物的英语作文带翻译篇1My favourite food is cake.because it is very delicious.Although cake is very sweet,it looks very beautiful.On my birthday,my mother bought a cake for me.Lm very happy.There are some things on the cake.For example ,some fruit and some chocolate .l also like chocolate very much .Cake is my favourite .我最喜欢的食物是蛋糕，因为它很美味。

虽然蛋糕很甜，但它看上去很漂亮。

在我的生日，我妈妈买给我一个蛋糕。

我非常开心。

有许多东西在蛋糕上。

例如：一些水果和巧克力。

我也非常喜欢吃巧克力。

蛋糕是我最喜欢的食物。

介绍食物的英语作文带翻译篇2Before we visit the restaurant and taste the delicious food, I would like to tell you something about the slow-cooked soup. Enjoying a good fame in China and abroad, Cantonese cuisine is one of the four major traditional cuisines in China. In general, Cantonese cuisine is characterized by its different and special ingredients and its fine making. For this reason, the Cantonese food tastes fresh, light and unique. When in Guangzhou, you cannot miss the nutritious and healthy slow-cooked soup, which takes five or six hours to cook. It is the unique charm and rich cooking culture that have earned Cantonese cuisine a well-known saying —Eating in Guangzhou. Steaming fish is a classical Guang Dong dish. It is famous for light, soft and slippery taste.The material must be fresh, and the cook must control the heat to make sure the fish remain tender and pure. Put the fresh fish in the pot to steam for 8 minutes with mild heat. Before the dish is finished, add a spoon of oil and some chopped green onion and a spoon of soy sauce, and then the steaming fish is done. My father is very good at cooking this course. I really love the way he cook the fish, not only maintain the original flavors of the fish, but also provide with enough protein.在我们参观餐厅，品尝美味的食物，我想告诉你一些关于粤菜的事情。

十种食物介绍英语作文

十种食物介绍英语作文英文回答：1. Pizza A classic Italian dish consisting of a flatbread topped with tomato sauce, cheese, and various other ingredients such as meats, vegetables, and herbs.2. Sushi Japanese rice dishes consisting of vinegared rice combined with raw fish, seafood, vegetables, or other ingredients and wrapped in seaweed.3. Tacos Mexican dishes consisting of corn or wheat tortillas filled with meat, fish, or vegetables, topped with cheese, salsa, and other condiments.4. Hamburger American sandwiches consisting of ground beef patties placed inside buns or rolls, often served with cheese, lettuce, tomato, onions, and pickles.5. Pasta Italian dishes consisting of noodles made fromwheat flour, water, and often eggs, served with a varietyof sauces, meats, vegetables, and cheeses.6. Curry Asian dishes consisting of a variety of spices, herbs, and vegetables cooked in a sauce or gravy, often served with rice or bread.7. Stir-fry Asian dishes consisting of meat, vegetables, and sometimes noodles cooked quickly in a hot wok orskillet with a sauce or marinade.8. Ramen Japanese noodle dishes consisting of wheat noodles in a broth, often served with toppings such as pork, eggs, vegetables, and seaweed.9. Falafel Middle Eastern dishes consisting of deep-fried balls or patties made from ground chickpeas or fava beans, often served in pita bread with hummus and vegetables.10. Burrito Mexican dishes consisting of large wheat tortillas filled with beans, rice, meat, vegetables, andcheese, often served with salsa, guacamole, and sour cream.中文回答：1. 披萨一种经典的意大利菜肴，由涂上番茄酱、奶酪和各种其他配料（如肉类、蔬菜和香草）的面包皮组成。

各种食物水果英文

水果类（fruits）：西红柿tomato 菠萝pineapple 西瓜watermelon 香蕉banana 柚子shaddock （pomelo）橙子orange 苹果apple 柠檬lemon 樱桃cherry 桃子peach 梨pear 枣Chinese date （去核枣pitted date ）椰子coconut 草莓strawberry 树莓raspberry 蓝莓blueberry 黑莓blackberry 葡萄grape 甘蔗sugar cane 芒果mango 木瓜pawpaw或者papaya 杏子apricot 油桃nectarine 柿子persimmon 石榴pomegranate 榴莲jackfruit 槟榔果areca nut （西班牙产苦橙）bitter orange 猕猴桃kiwi fruit or Chinese gooseberry 金橘cumquat 蟠桃flat peach 荔枝litchi 青梅greengage 山楂果haw 水蜜桃honey peach 香瓜，甜瓜musk melon 李子plum 杨梅waxberry red bayberry 桂圆longan 沙果crab apple 杨桃starfruit 枇杷loquat 柑橘tangerine 莲雾wax-apple 番石榴guava肉、蔬菜类（livestock家畜）：南瓜（倭瓜）pumpkin cushaw 甜玉米Sweet corn 牛肉beef 猪肉pork 羊肉mutton 羔羊肉lamb 鸡肉chicken 生菜莴苣lettuce 白菜Chinese cabbage （celery cabbage）（甘蓝）卷心菜cabbage 萝卜radish 胡萝卜carrot 韭菜leek 木耳agarics 豌豆pea 马铃薯（土豆）potato 黄瓜cucumber 苦瓜balsam pear 秋葵okra 洋葱onion 芹菜celery 芹菜杆celery sticks 地瓜sweet potato 蘑菇mushroom 橄榄olive 菠菜spinach 冬瓜（Chinese）wax gourd 莲藕lotus root 紫菜laver 油菜cole rape 茄子eggplant 香菜caraway 枇杷loquat 青椒green pepper 四季豆青刀豆garden bean 银耳silvery fungi 腱子肉tendon 肘子pork joint 茴香fennel（茴香油fennel oil 药用）鲤鱼carp 咸猪肉bacon 金针蘑needle mushroom 扁豆lentil 槟榔areca 牛蒡great burdock 水萝卜summer radish 竹笋bamboo shoot 艾蒿Chinese mugwort 绿豆mung bean 毛豆green soy bean 瘦肉lean meat 肥肉speck 黄花菜day lily （day lily bud）豆芽菜bean sprout 丝瓜towel gourd (注：在美国丝瓜或用来做丝瓜茎loofah洗澡的，不是食用的)海鲜类（sea food）：虾仁Peeled Prawns 龙虾lobster 小龙虾crayfish（退缩者）蟹crab 蟹足crab claws 小虾（虾米）shrimp 对虾、大虾prawn （烤）鱿鱼（toast）squid 海参sea cucumber 扇贝scallop 鲍鱼sea-ear abalone 小贝肉cockles 牡蛎oyster 鱼鳞scale 海蜇jellyfish鳖海龟turtle 蚬蛤clam 鲅鱼culter 鲳鱼butterfish 虾籽shrimp egg 鲢鱼银鲤鱼chub silver carp 黄花鱼yellow croaker调料类（seasonings）：醋vinegar 酱油soy 盐salt 加碘盐iodized salt 糖sugar 白糖refined sugar 酱soy sauce 沙拉salad 辣椒hot（red）pepper 胡椒（black）pepper 花椒wild pepper Chinese prickly ash powder 色拉油salad oil 调料fixing sauce seasoning 砂糖granulated sugar 红糖brown sugar 冰糖Rock Sugar 芝麻Sesame 芝麻酱Sesame paste 芝麻油Sesame oil 咖喱粉curry 番茄酱（汁）ketchup redeye 辣根horseradish 葱shallot （Spring onions）姜ginger 蒜garlic 料酒cooking wine 蚝油oyster sauce 枸杞（枇杷,欧查果）medlar 八角aniseed 酵母粉yeast barm Yellow pepper 黄椒肉桂cinnamon (在美国十分受欢迎，很多事物都有肉桂料) 黄油butter 香草精vanilla extract(甜点必备) 面粉flour 洋葱onion主食类（staple food）：三文治sandwich 米饭rice 粥congee （rice soup）汤soup 饺子dumpling 面条noodle 比萨饼pizza 方便面instant noodle 香肠sausage 面包bread 黄油（白塔油）butter 茶叶蛋Tea eggs 油菜rape 饼干cookies 咸菜（泡菜）pickle 馒头steamed bread 饼（蛋糕）cake 汉堡hamburger 火腿ham 奶酪cheese 馄饨皮wonton skin 高筋面粉Strong flour 小麦wheat 大麦barley 青稞highland barley 高粱broomcorn （kaoliang ）春卷Spring rolls 芋头Taro 山药yam 鱼翅shark fin 黄花daylily 松花蛋皮蛋preserved eggs 春卷spring roll 肉馅饼minced pie 糙米Brown rice 玉米corn 馅儿stuffing 开胃菜appetizer 面粉flour 燕麦oat 白薯甘薯sweet potato牛排steak 里脊肉fillet 凉粉bean jelly 糯米江米sticky rice 燕窝bird's nest 粟Chinese corn 肉丸子meat balls 枳橙citrange 点心（中式）dim sum 淀粉starch 蛋挞egg tart（dry fruits）干果类：腰果Cashew nuts 花生peanut 无花果fig 榛子filbert hazel 栗子chestnut 核桃walnut 杏仁almond 果脯preserved fruit 芋头taro 葡萄干raisin cordial 开心果pistachion 巴西果brazil nut 菱角,荸荠water chestnut (和国内食用法不同，做坚果食用)酒水类（beverage）：红酒red wine 白酒white wine 白兰地brandy 葡萄酒sherry 汽水(软饮料) soda （盐）汽水sparkling water 果汁juice 冰棒Ice-lolly 啤酒beer 酸奶yoghurt 伏特加酒vodka 鸡尾酒cocktail 豆奶soy milk 豆浆soybean milk 七喜7 UP 麒麟（日本啤酒kirin）凉开水cold boiled water 汉斯啤酒Hans beer 浓缩果汁concentrated juice 冰镇啤酒iced(chilled ) beer 札幌（日本啤酒）Sapporo 爱尔啤酒（美国）ale A级牛奶grand A milk 班图酒bantu beer 半干雪利dry sark 参水牛奶blue milk 日本粗茶bancha 生啤酒draft beer 白啤酒white beer <苏格兰>大麦酒barley-bree 咖啡伴侣coffee mate零食类（snack）:mint 薄荷糖cracker饼干, biscuit饼干, 棒棒糖bonbon 茶tea （沏茶make the tea）话梅prune candied plum 锅巴rice crust 瓜子melon seed 冰棒（冰果）ice（frozen）sucker 冰淇凌ice cream 防腐剂preservative 圣代冰淇淋sundae 巧克力豆marble chocolate barley 布丁pudding与食品有关的词语（some words about food）:炸fired 炝quick boiled 烩braise （烩牛舌braised ox tongue）烤roast 饱嗝burp 饱了饱的full stuffed 解渴quench thirst （形容食物变坏spoil spoilage）preservative 防腐剂expiration date 产品有效期（形容酒品好： a good strong brew 绝味酿）应各位要求补充的中式西式食物[/B]中式早點：烧饼Clay oven rolls 油条Fried bread stick 韭菜盒Fried leek dumplings水饺Boiled dumplings 蒸饺Steamed dumplings 馒头Steamed buns割包Steamed sandwich 饭团Rice and vegetable roll蛋饼Egg cakes 皮蛋100-year egg 咸鸭蛋Salted duck egg豆浆Soybean milk饭类：稀饭Rice porridge 白饭Plain white rice 油饭Glutinous oil rice糯米饭Glutinous rice 卤肉饭Braised pork rice 蛋炒饭Fried rice with egg地瓜粥Sweet potato congee面类：馄饨面Wonton & noodles 刀削面Sliced noodles 麻辣面Spicy hot noodles麻酱面Sesame paste noodles 鴨肉面Duck with noodles 鱔魚面Eel noodles乌龙面Seafood noodles 榨菜肉丝面Pork , pickled mustard green noodles牡蛎细面Oyster thin noodles 板条Flat noodles 米粉Rice noodles炒米粉Fried rice noodles 冬粉Green bean noodle汤类：鱼丸汤Fish ball soup 貢丸汤Meat ball soup 蛋花汤Egg & vegetable soup 蛤蜊汤Clams soup 牡蛎汤Oyster soup 紫菜汤Seaweed soup 酸辣汤Sweet & sour soup 馄饨汤Wonton soup 猪肠汤Pork intestine soup 肉羹汤Pork thick soup 鱿鱼汤Squid soup 花枝羹Squid thick soup中餐：bear's paw 熊掌* of deer 鹿脯beche-de-mer; sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp,seaweed 海带abalone鲍鱼shark fin鱼翅scallops干贝lobster龙虾bird's nest 燕窝roast suckling pig 考乳猪pig's knuckle 猪脚boiled salted duck 盐水鸭preserved meat腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice , porridge 粥—noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish,fire pot火锅meat bun肉包子shao-mai烧麦preserved bean curd 腐乳bean curd豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干西餐与日本料理：menu 菜单French cuisine法国菜today's special 今日特餐chef's special 主厨特餐buffet 自助餐fast food 快餐specialty 招牌菜continental cuisine 欧式西餐aperitif 饭前酒dim sum 点心French fires炸薯条baked potato烘马铃薯mashed potatoes马铃薯泥omelette 简蛋卷pudding 布丁pastries 甜点pickled vegetables 泡菜kimchi 韩国泡菜crab meat 蟹肉prawn 明虾conch 海螺escargots 田螺braised beef 炖牛肉bacon 熏肉poached egg 荷包蛋sunny side up 煎一面荷包蛋over 煎两面荷包蛋fried egg 煎蛋over easy 煎半熟蛋over hard 煎全熟蛋scramble eggs 炒蛋boiled egg 煮蛋stone fire pot 石头火锅sashi 日本竹筷sake 日本米酒miso shiru 味噌汤roast meat 铁板烤肉sashimi 生鱼片butter 奶油。

介绍国外食物作文英文版

介绍国外食物作文英文版Title: Exploring International Cuisine: A Journey Through Global Flavors。

When it comes to food, the world is a treasure trove of diverse flavors, textures, and culinary traditions. From the spicy curries of India to the delicate sushi of Japan, each country offers a unique gastronomic experience that tantalizes the taste buds and tells a story of its culture and history.Let's embark on a culinary journey across the globe and delve into the rich tapestry of international cuisine.1. Italian Cuisine:Italy, the birthplace of pizza, pasta, and gelato, boasts a culinary heritage that is celebrated worldwide. Italian cuisine is characterized by its simplicity, fresh ingredients, and bold flavors. From creamy risottos tosavory antipasti platters, every dish reflects thecountry's passion for food and family gatherings.2. Mexican Cuisine:Mexican cuisine is a fiesta of vibrant colors and bold spices. Tacos, enchiladas, and guacamole are just a few iconic dishes that showcase the country's love affair with chili peppers, corn, and beans. The fusion of indigenous ingredients with Spanish influences creates a culinary symphony that dances on the palate.3. Japanese Cuisine:Japanese cuisine is a harmony of precision and artistry. Sushi, sashimi, and tempura are revered around the worldfor their delicate flavors and exquisite presentation. With an emphasis on fresh seafood, seasonal produce, and meticulous preparation techniques, Japanese cuisine embodies the principles of balance and harmony.4. Indian Cuisine:Indian cuisine is a kaleidoscope of flavors and aromas. From the fiery curries of the south to the aromaticbiryanis of the north, every region offers a uniqueculinary experience. Spices such as cumin, turmeric, and cardamom are used generously to create rich, complexflavors that linger on the palate.5. French Cuisine:French cuisine is synonymous with elegance and sophistication. From buttery croissants to decadent pastries, French patisserie delights the senses with its exquisite craftsmanship and attention to detail. Classic dishes like coq au vin and boeuf bourguignon showcase the country's culinary prowess and dedication to using the finest ingredients.6. Chinese Cuisine:Chinese cuisine is a culinary treasure trove that spans thousands of years of history and tradition. From the fieryflavors of Sichuan cuisine to the delicate dim sum of Cantonese cuisine, each region offers a unique culinary experience. Ingredients such as soy sauce, ginger, and garlic are used to create a symphony of flavors that reflects the country's diverse culinary heritage.7. Thai Cuisine:Thai cuisine is a harmonious blend of sweet, sour, salty, and spicy flavors. From fragrant curries to tangy salads, Thai dishes tantalize the taste buds with their bold and vibrant flavors. Fresh herbs, such as lemongrass, basil, and cilantro, are used abundantly to add depth and complexity to each dish.8. Spanish Cuisine:Spanish cuisine is a celebration of sun-ripened ingredients and bold flavors. From savory paellas to indulgent tapas, Spanish dishes reflect the country's rich culinary heritage and diverse regional influences. Olive oil, garlic, and paprika are staple ingredients that lenddepth and character to Spanish cooking.9. Lebanese Cuisine:Lebanese cuisine is a symphony of flavors that reflects the country's rich cultural heritage and culinarytraditions. From savory mezzes to succulent kebabs, Lebanese dishes delight the senses with their bold spices and fresh ingredients. Ingredients such as sumac, mint, and parsley are used to create vibrant and aromatic flavorsthat linger on the palate.10. Greek Cuisine:Greek cuisine is a celebration of simplicity and freshness. From tangy tzatziki to savory moussaka, Greek dishes showcase the country's love affair with olive oil, herbs, and seafood. Ingredients such as feta cheese, olives, and tomatoes are used liberally to create dishes that are both wholesome and flavorful.In conclusion, international cuisine is a melting potof flavors, textures, and culinary traditions that reflect the diverse cultures and histories of countries around the world. Whether it's the fiery spices of India or the delicate flavors of Japan, each culinary journey offers a unique opportunity to explore and savor the world's rich gastronomic heritage. So, grab your fork and embark on a delicious adventure that will tantalize your taste buds and expand your culinary horizons.。

英文海报带中文翻译美食介绍

英文海报带中文翻译美食介绍Title: Food Introduction with English Poster and Chinese Translation。

Food is an essential part of our lives. It not only provides us with the necessary nutrients but also satisfies our taste buds. In this article, we will introduce some delicious foods with the help of English posters and Chinese translations.1. Pizza。

Pizza is a popular Italian dish that has become a favorite all over the world. It consists of a flatbread crust topped with tomato sauce, cheese, and various toppings such as meat, vegetables, and herbs. Pizza can be enjoyed as a snack or a full meal and is perfect for sharing with friends and family.披萨是一种流行的意大利菜肴，已经成为全世界的最爱。

它由扁平的面饼底部、番茄酱、奶酪和各种配料（如肉类、蔬菜和草药）组成。

披萨可以作为零食或全餐享用，非常适合与朋友和家人分享。

2. Sushi。

Sushi is a traditional Japanese dish that has also gained popularity worldwide. It consists of vinegared rice topped with raw or cooked fish, seafood, vegetables, or egg. Sushi is often served with soy sauce, wasabi, and pickled ginger. It is a healthy and delicious option for those who love seafood.寿司是一种传统的日本菜肴，也在全世界范围内受到了欢迎。