中餐英文
“中餐厅”的英文怎么说
“中餐厅”的英文怎么说“中餐厅”的英文怎么说英语的学习也是快乐的，因为你学习了许多知识，当你学到了他人不知道的知识，当你考试取得了优异成绩的时候，你会感到无比的快乐，下面是店铺精心整理的'“中餐厅”的英文怎么说，希望对你有帮助！中餐厅的英文：Chinese restaurantchinese是什么意思：n. 中国人；汉语，中文adj. 中国的，中国人的；中国话的crepe de chine yarn双绉纱 The old prefessor came back to Chine in 1949 when the mainland had just been liberated .这位老教授是在1949年回到中国的,当时大陆刚解放。
Chining and embossing operations particularly require heavy pressures in order to force the metal into the design on the face of the tools.压花、压币工序特别需要高压来强使金属形成工具面的图形。
First of all I would like to thank you all for coming to celebrate the opening of US-Chine trade Development Council. Inc., Los Angeles Branch.首先，感谢各位前来庆祝我们美中贸易协会洛杉矶分会的成立。
This is a chinese lantern.这是中国的灯笼。
restaurant是什么意思：n. 餐厅，饭馆，饭店It is an ethnic restaurant.这是一间具有民族特色的餐馆。
a cheap restaurant.收费低廉的饭馆. integrate a restaurant取消饭馆用餐的种族隔离 The atmosphere of that restaurant is very nice!那家餐厅的氛围很好！Rhineland dishes are a speciality of the restaurant.莱茵兰菜是这家饭店的特色菜。
贰仟伍佰道中餐饭菜英文译名
翻译的原则 一、 以主料为主、配料为辅的翻译原则 1、 菜肴的主料和配料 主料（名称/形状）+ with + 配料 如：白灵菇扣鸭掌 Mushrooms with Duck Webs 2、 菜肴的主料和配汁 主料 + with/in + 汤汁（Sauce） 如：冰梅凉瓜 Bitter Melon in Plum Sauce 二、 以烹制方法为主、原料为辅的翻译原则 1、 菜肴的做法和主料 做法（动词过去分词）+主料（名称/形状） 如：火爆腰花 Sautéed Pig Kidney 2、 菜肴的做法、主料和配料 做法(动词过去分词)+主料（名称/形状）+ 配料 如：地瓜烧肉 Stewed Diced Pork and Sweet Potatoes 3、 菜肴的做法、主料和汤汁 做法(动词过去分词)+主料（名称/形状）+ with/in +汤汁 如：京酱肉丝 Sautéed Shredded Pork in Sweet Bean Sauce 三、 以形状、口感为主、原料为辅的翻译原则
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威士忌 Whisky 金酒 Gin 朗姆酒 Rum 伏特加 Vodka 龙舌兰 Tequila 利口酒 Liqueurs 清酒 Sake 啤酒 Beer 鸡尾酒 Cocktails and Mixed Drinks 餐酒 Table Wine 饮料 Non-Alcoholic Beverages 矿泉水 Mineral Water 咖啡 Coffee 茶 Tea 茶饮料 Tea Drinks 果蔬汁 Juice 碳酸饮料 Sodas 混合饮料 Mixed Drinks 其他饮料 Other Drinks 冰品 Ice
中国美食的英文单词
中国美食的英文单词介绍中国美食在世界范围内非常有名，其中包含了各种各样的美食，包括湖南菜、川菜、粤菜等等。
这些美食的名字有时候很难直接通过字面意思翻译成英文，因此在学习和了解中国美食的时候，学习一些中国美食的英文单词会非常有帮助。
中餐 (Chinese Cuisine)1.家常菜 (Home-style dishes)•宫保鸡丁 (Kung Pao Chicken)•鱼香肉丝 (Shredded Pork in Garlic Sauce)•麻婆豆腐 (Mapo Tofu)•醋溜白菜 (Vinegar Peanuts)•素炒面 (Vegetable Chow Mein)2. 北方菜 (Northern Cuisine)•北京烤鸭 (Peking Duck)•锅包肉 (Sweet and Sour Pork)•麻辣火锅 (Spicy Hot Pot)•羊肉泡馍 (Lamb Soup with Crumbled Bread)•豆腐脑 (Tofu Pudding)3. 四川菜 (Sichuan Cuisine)•麻辣香锅 (Spicy Hot Pot)•水煮鱼 (Boiled Fish in Chili Oil)•宫保鸡丁 (Kung Pao Chicken)•麻婆豆腐 (Mapo Tofu)•辣子鸡丁 (Spicy Chicken)4. 上海菜 (Shanghai Cuisine)•小笼包 (Soup Dumplings)•红烧狮子头(Braised Lion’s Head Meatballs)•蟹黄豆腐 (Crab Meat Tofu)•排骨年糕 (Sweet and Sour Spare Ribs with Rice Cakes)•狮子头汤(Lion’s Head Meatball Soup)中式茶点 (Chinese Dim Sum)1. 点心 (Dim Sum)•粽子 (Zongzi)•烧卖 (Shumai)•龙井虾仁 (Dragon Well Shrimp)•芋头糕 (Taro Cake)•豆沙包 (Red Bean Bun)2. 粢饭 (Rice Dumplings)•糯米鸡 (Sticky Rice Chicken)•糯米藕夹 (Sticky Rice Stuffed Lotus Root)•糯米野菜包 (Sticky Rice Vegetable Bun)•糯米珍珠鸡 (Sticky Rice Pearl Chicken)•糯米粽子 (Sticky Rice Zongzi)3. 面点 (Pastries)•葱油饼 (Scallion Pancake)•糖油果子 (Fried Sugar Cake)•蛋黄酥 (Egg Yolk Pastry)•老婆饼 (Wife Cake)•花生酥 (Peanut Pastry)名小吃 (Famous Street Food)1. 煎饼果子 (Jianbing)Jianbing is a traditional Chinese street food that is popular throughout China. It is a type of pancake made with a batter of flour, eggs, and other ingredients. The pancake is then filled with various fillings such as crispy fried wonton, scallions, lettuce, and a sweet and savory sauce. Jianbing is known for its crispy texture and delicious flavors.2. 羊肉串 (Lamb skewers)Lamb skewers, also known as Yangrou Chuan, are a popular street food in many parts of China. This dish consists of small pieces of marinated lamb that are threaded onto skewers and grilled over an open flame. The lamb is typically seasoned with a mixture of cumin, dried chili flakes, and other spices to give it a unique and aromatic flavor.3. 清蒸包子 (Steamed Buns)Steamed buns, or Baozi, are a staple in Chinese cuisine. These fluffyand steamed buns are filled with a variety of fillings, such as pork, beef, chicken, vegetables, or sweet bean paste. They are typicallyserved as a breakfast or snack food and can be found in many street food stalls or restaurants throughout China.4. 麻辣烫 (Spicy Hot Pot)Spicy hot pot, or Malatang, is a popular street food in China,especially in Sichuan province. It is a spicy and numbing soup that is filled with a variety of ingredients, such as meatballs, tofu, vegetables, and noodles. Customers can choose their desired ingredients and have them cooked in the hot pot right in front of them. Spicy hotpot is loved by many for its bold flavors and the unique experience of cooking and eating together.结论中国美食的英文单词有助于我们更好地了解和学习中国的饮食文化。
如何用英文介绍中餐
尖椒炒肥肠 ：Fried Pork Intestines with Hot Pepper
溜肚块 ：Quick-Fried Pork Tripe Slices
香辣肚块 ：Stir-Fried Pok Tripe Slices with Chili
蟹汤红焖狮子头 ：Steamed Pork Ball with Crab Soup
雪菜炒肉丝 ：Sautéed Shredded Pork with Potherb Mustard
油面筋酿肉 ：Dried Wheat Gluten with Pork Stuffing
鱼香肉丝 ：Yu-Shiang Shredded Pork （Sautéed with Spicy Garlic Sauce）
泡萝卜炒肉丝 ：Sautéed Pork Slices with Pickled Turnip
米粉排骨 ：Steamed Spare Ribs with Rice Flour
芽菜扣肉 ：Braised Pork Slices with Bean Sprouts
干煸小猪腰 ：Fried Pig Kidney with Onion
干豆角回锅肉 ：Sautéed Spicy Pork with Dried Beans
干锅排骨鸡 ：Griddle Cooked Spare Ribs and Chicken
咕噜肉 ：Gulaorou （Sweet and Sour Pork with Fat）
榄菜肉菘炒四季豆 ：Sautéed French Beans with Minced Pork and Olive Pickles
中餐英文-
中餐英文Chinese cuisine, also known as Chinese food, is a popular cuisine among people worldwide. It is an essential part of Chinese culture and has a long history dating back thousands of years. Chinese cuisine is diverse and consists of various regional cuisines with distinct flavors, cooking techniques, ingredients, and cooking styles. In this article, we will explore some of the most popular Chinese dishes.Appetizers:1. Spring Rolls: Spring rolls are a popular Chinese appetizer that is made by filling a thin wrapper with vegetables, meats or seafood, and deep-frying it until crispy. They are often served with a sweet and sour sauce or plum sauce.2. Dumplings: Dumplings are a staple food in China, and they can be served as an appetizer or main dish. They are usually filled with pork, beef, chicken, or vegetables and are boiled, steamed, or fried.3. Egg Rolls: Egg rolls are a variation of spring rolls that are made with a thicker wrapper and are generally larger. They are usually filled with pork, shrimp, cabbage, and other vegetables and are deep-fried until crispy.4. Wontons: Wontons are a popular appetizer that is small and filled witha mixture of meat and vegetables. They are usually boiled and served in a soup or deep-fried.Main Dishes:1. Kung Pao Chicken: Kung Pao Chicken is a popular Chinese dish that originated in Sichuan province. It is made with diced chicken, peanuts, vegetables, and chili peppers stir-fried in a spicy sauce.2. General Tso's Chicken: General Tso's Chicken is a sweet, spicy, and tangy dish that is coated in a crispy batter and stir-fried in a sweet and spicy sauce.3. Mapo Tofu: Mapo Tofu is a spicy and flavorful dish that is made with tofu, minced meat, and a spicy sauce. It is a signature dish of Sichuan cuisine.4. Hot Pot: Hot Pot is a popular Chinese soup-based dish that is cooked and eaten at the table. The hot pot usually contains a variety of vegetables, meats, seafood, and tofu that is cooked in a flavored broth.5. Fried Rice: Fried rice is a Chinese staple dish that is made by stir-frying rice with vegetables, eggs, and often meat. It is usually served as a side dish or main dish.6. Chow Mein: Chow Mein is a Chinese-style stir-fried noodle dish that is made with vegetables, meat, and egg noodles. It is a staple of Cantonese cuisine.Desserts:1. Egg Tart: Egg Tarts are a popular dessert that originated in Macau, a former Portuguese colony in China. They are small pastries filled with a custard that is made with milk, sugar, and eggs.2. Mooncake: Mooncakes are a traditional Chinese pastry that is typically eaten during the Mid-Autumn Festival. They are made with a thin crust filled with a sweet or savory filling.3. Red Bean Soup: Red Bean Soup is a sweet soup made with adzuki beans, sugar, and water. It is a traditional Chinese dessert and is typically served hot or cold.Beverages:1. Tea: Tea is a significant part of Chinese culture, and there are many different varieties of tea to choose from. Some of the most popular teas include green tea, black tea, oolong tea, and pu-erh tea.2. Soy Milk: Soy milk is a popular alternative to dairy milk in Chinese cuisine. It is made from soybeans and can be served hot or cold.3. Rice Wine: Rice wine is a traditional Chinese alcoholic beverage that is made by fermenting glutinous rice. It is often used in cooking and can also be consumed as a beverage.In conclusion, Chinese cuisine is diverse and delicious, and there are an almost infinite number of dishes to explore. Whether you prefer spicy cuisine or more mild flavors, there is something for everyone in Chinese cuisine.。
《中餐英文菜单》word版
中餐英文菜单冷盘cold plates夫妻肺片spicy combination蒜泥白肉pork with garlic sauce麻辣肚丝spicy stomach strips四川棒棒鸡spicy pon pon chicken麻辣牛筋spicy beef tendon四川凉粉sichuan style spicy cold fun凉粉Peking cold fun麻辣豆干bean curd strips面饭类Mein, Rice四川凉面肉末spicy cold noodle with ground port四川凉面鸡丝spicy cold noodle with chicken炒马面spicy combination noodle soup/vegitable四川担担面spicy tan tan noodle炸酱面Beijing Bean sauce noodles四川牛腩面spicy beef stew noodle soup红烧牛腩面beef stew noodle soup川味排骨面spicy sparerib noodle soup川味宋嫂面spicy ground pork noodle soup四川大肠酸辣粉spicy & sour tripe fun红油抄手spicy won ton W/Hot oil sauce各种肉炒面chow mein<any kind>各种肉炒饭Fried rice<any kind>白饭steamed rice汤类soup酸辣汤hot and sour soup菠菜豆腐汤spinach tofu soup云吞汤won ton soup湖南牛肉羹Hunan beef soup泡菜鱼片汤Sour cabbage with fish filled冷菜,冷盘小葱拌豆腐bean curd mixed with chopped green onion 醋熘土豆丝potato with vinegar flavour酱牛肉braised beef with soy sauce盐水肝boiled liver with salt红油……with chilli oil……泡菜咸菜pickles油炸花生fried peanuts翻炒、爆炒：stir-fried dishes鱼香肉丝stir-fried pork shreds with chilli sauce青椒肉丝stri-fried pork shreds with green pepper宫爆鸡丁stri-fried chicken with chilli sauce and peanuts 木须肉stri-fried pork slices with eggs and fungi炒鳝片stri-fried eel slices炒虾仁stri-fried shelled shrimp炒菜：fried dishes回锅肉twice-cooked pork slices with hot sauce 葱爆里脊fried pork fillet slices with leeks椒盐排骨fried pork ribs with pepper sauce糖醋排骨sweet and sour spare ribs咖喱牛肉fried beef with curry。
酒店中餐西餐英文英语翻译
samgyetangchicken ginseng soup参鶏汤参鸡汤蔘鸡汤
samsaek-songpyeon half-moon rice cakes松叶で蒸した三色饼三色松糕 三色松糕
samsaekjeon
法式鹅肝酱sanchae-dolsot-bibimbap
bibimbap with wild vegetables
in a hot stone pot
山菜石焼きビビンパ 野菜石锅拌饭山菜石锅拌饭
sanchae-bibimbap bibimbap with wild vegetables山菜ビビンパ 野菜拌饭山菜拌饭
牛肉と野菜のシャブシャブ生菜包饭火锅生菜包饭涮涮锅
saesongi neutari beoseotmushrooms松茸 平茸 松茸,平菇松茸,金顶侧耳
saesongi-beoseot-gwa
ansim-steak
grilled tenderloin steak with
mushrooms
麻辣火鍋 spicy hot pot
麻辣豆腐 Spicy hot bean curd
紅豆冰 Shaven ice with red bean
剉冰 shaven ice
八寶冰Eight treasures ice
綿綿冰 Mein mein ice
麥角冰 Oatmeal ice
松茸とヒレステーキ 松茸和嫩牛腩松茸和菲力牛排
saesongi-wa
deungsim-steak
sirloin steak with mushrooms松茸とサーロインステーキ 松茸牛柳排 松茸和莎朗牛排
最全的中文菜名英文翻译
中文菜名英文翻译(中餐Chinese Food)－小吃类（snacks）1.过桥肥牛汤米线Vermicelli in Soup with Beef2. 干炒牛河Stir-Fried Rice Noodles with Beef3. 银芽干炒牛河Fried Rice Noodles with Beef and Bean Sprouts4. 炒河粉Sautéed Rice Noodles5. 菜脯叉烧肠粉Steamed Rice Rolls with Preserved Vegetables and BBQ Pork6. 草菇牛肉肠粉Steamed Rice Rolls with Straw Mushrooms and Beef7. 豉油蒸肠粉Steamed Rice Rolls in Black Bean Sauce8. 冬菜牛肉肠粉Steamed Rice Rolls with Beef and Preserved Vegetables9. 马蹄鲜虾肠粉Steamed Rice Rolls with Shrimp and Water Chestnuts10. 清心斋肠粉Steamed Rice Rolls with Vegetables11. 蒸肠粉Steamed Rice Rolls12. 韭黄虾肠粉Steamed Rice Rolls Stuffed with Hotbed Chives and Shrimps13. 红烧牛腩米粉Rice Noodles with Braised Beef Brisket14. 煎什菜粉果Fried Vegetable Dumplings15. 清汤牛肉河粉Rice Noodles Soup with Beef16. 酸辣粉Hot and Sour Rice Noodles17. 星州炒米粉Fried Rice Noodles, Singapore Style18. 鸭丝上汤米粉Rice Noodle Soup with Shredded Duck19. 肉酱炒米粉Fried Rice Noodles with Minced Meat20. 金瓜鲔鱼炒米粉Fried Rice Noodles with Fish and Pumpkin21. 菜肉饺子Jiaozi Stuffed with Pork and Vegetables22. 猪肉白菜水饺Jiaozi Stuffed with Pork and Chinese Cabbage23. 猪肉大葱水饺Jiaozi Stuffed with Pork and Scallion24. 猪肉茴香水饺Jiaozi Stuffed with Pork and Fennel25. 鸡蛋韭菜水饺Jiaozi Stuffed with Leek and Egg26. 猪肉芹菜水饺Jiaozi Stuffed with Pork and Celery27. 猪肉西葫芦水饺Jiaozi Stuffed with Pork and Marrow28. 香菇油菜水饺Jiaozi Stuffed with Mushroom and Cabbage29. 香茜带子饺Jiaozi Stuffed with Scallop, Prawn and Coriander30. 鲅鱼水饺Jiaozi Stuffed with Mackerel31. 瑶柱灌汤饺Jiaozi Stuffed with Juicy Scallop32. 四喜鸭茸饺Jiaozi Stuffed with Duck Meat33. 笋尖鲜虾饺Steamed Jiaozi with Shrimp and Bamboo Shoots34. 海天虾饺皇Steamed Jiaozi Stuffed with Shrimp and Fungus35. 蒸饺Steamed Jiaozi36. 香煎韭菜饺Pan-Fried Leek Jiaozi37. 高汤水饺Jiaozi in Broth38. 红油钟水饺Jiaozi, Sichuan Style39. 海鲜汤饺Jiaozi Stuffed with Seafood in Soup40. 酸辣汤水饺Hot and Sour Jiaozi Soup41. 叉烧包Steamed BBQ Pork Bun42. 叉烧焗餐包Baked BBQ Pork Bun43. 蜜汁叉烧包Steamed Honey BBQ Pork Bun44. 蚝油叉烧包Steamed BBQ Pork Bun with Oyster Sauce45. 煎包Pan-Fried Dumplings46. 靖江鸡包仔Steamed Ginger and Chicken Bun47. 京菜上素包Steamed Vegetable Bun48. 生煎包Pan-Fried Bun Stuffed with Pork49. 豆沙包Steamed Bun Stuffed with Red Bean Paste50. 奶黄包Steamed Creamy Custard Bun51. 肉末冬菜包Steamed Bun with Pork and Preserved Vegetable52. 三鲜小笼包Steamed Bun Stuffed with Three Fresh Delicacies53. 山笋香菇包Steamed Bun Stuffed with Bamboo Shoots and Black Mushrooms54. 素菜包Vegetarian Bun55. 鲜虾生肉包Steamed Bun Stuffed with Shrimps and Pork56. 香菇鸡肉包Steamed Bun Stuffed with Chicken and Mushrooms Bun57. 香滑芋茸包Steamed Taro Bun58. 小笼汤包Steamed Bun Stuffed with Juicy Pork59. 蟹籽小笼包Steamed Bun Stuffed with Pork and Crab Roe60. 雪菜包Steamed Bun Stuffed with Potherb Mustard61. 萝包Pan-Fried Turnip Bun62. 三鲜水煎包Pan-Fried Buns with Three Delicacies63. 酱肉包Steamed Bun Stuffed with Braised Pork in Sauce64. 葱油饼Fried Baked Scallion Pancake65. 葱油煎饼Fried Scallion Pancake66. 豆沙锅饼Red Bean Paste Pancake67. 海鲜锅饼Pan-Fried Seafood Dumplings68. 红薯金饼Fried Sweet Potato Cake69. 韭菜晶饼Steamed Leek Pancake70. 萝卜丝酥饼Pan-Fried Turnip Cake71. 肉末烧饼Sesame Cake with Minced Pork72. 肉松松饼Shredded Pork Puff73. 素馅饼Vegetarian Pancake74. 鲔鱼松饼Tuna Puff75. 香酥麻饼Sesame Pancake76. 土豆饼Potato Cake77. 芝麻大饼Pan-Fried Sesame Cake78. 芋头饼Deep-Fried Taro Cake79. 甜烧饼Sweet Sesame Cake80. 咸烧饼Spiced Sesame Cake81. 萝酥饼Turnip Puff82. 家常饼Pancake, Home Style83. 荷叶饼Lotus-Leaf-Like Pancake84. 喜字饼Steamed Bun Stuffed with Jujube Paste85. 小贴饼子Baked Small Corn Cake86. 川式南瓜饼Deep-Fried Pumpkin Cake, Sichuan Style87. 香脆贴饼子Deep -Fried Corn Cake88. 黄桥烧饼Huangqiao Sesame Cake89. 炸南瓜饼Deep-Fried Pumpkin Cake90. 虾酱小饼Cake with Shrimp Paste91. 饼香肉酱鱼籽Cake with Minced Meat and Fish Roe92. 麻酱糖饼Sweet Cake with Sesame Paste93. 炸圈饼Doughnut94. 咸蛋肉饼Steamed Minced Pork with Salted Egg95. 烙饼Flapjack96. 春菇烧麦Steamed Shaomai Stuffed with Mushrooms97. 翡翠烧麦Steamed Vegetable Shaomai98. 牛肉烧麦Beef Shaomai (Steamed Dumplings Stuffed with Beef)99. 烧麦Shaomai (Steamed Pork Dumplings)100. 鲜虾烧麦仔Shrimp Shaomai101. 脆皮春卷Crispy Spring Rolls102. 海鲜春卷Seafood Spring Rolls103. 韭王鸡丝春卷Spring Rolls Stuffed with Chicken and Hotbed Chives104. 肉丝炸春卷Spring Rolls Stuffed with Shredded Pork105. 三丝春卷Spring Rolls Stuffed with Three Delicacies106. 蔬菜春卷Spring Rolls Stuffed with Vegetables107. 酸甜炸春卷Deep-Fried Spring Rolls with Sweet and Sour Sauce108. 芋丝炸春卷Deep-Fried Taro Spring Rolls109. 素春卷Vegetarian Spring Rolls110. 上海春卷Spring Rolls, Shanghai Style111. 鲜虾春卷Spring Rolls Stuffed with Shrimps112. 鸭丝春卷Spring Rolls Stuffed with Shredded Duck113. 锅贴Guotie (Pan-Fried Meat Dumplings)114. 牛肉锅贴Guotie Stuffed with Beef115. 生煎锅贴Guotie Stuffed with Pork116. 香煎菜肉锅贴Guotie Stuffed with Vegetable and Pork117. 脆炸芋头糕Fried Taro Cake118. 冻马蹄糕Water Chestnut Jelly119. 红豆糕Red Bean Cake120. 红豆椰汁糕Red Bean and Coconut Pulp Cake121. 花生糕Peanut Cake122. 黄油马拉糕Steamed Brown Sugar Cake123. 清香黄金糕Fried Sponge Cake124. 香煎黄金糕Pan-Fried Sponge Cake125. 香煎萝卜糕Pan-Fried Turnip Patties with Bacon126. 果皇糕Baked Fruit Cake127. 各式炒年糕Stir-Fried Rice Cake (with Vegetable /Pork /Beef /Shrimp / Chicken) 128. 豌豆糕Steamed Pea Flour Cake129. 冰肉椰蓉蛋糕Minced Pork (Fat) Cake Coated with Coconut Mash130. XO炒萝卜糕Fried Turnip Cake with XO Sauce131. 粢饭糕Glutinous Rice Roll132. 粢饭团Glutinous Rice Balls133. 金银迷你馒头Steamed and Deep-Fried Mini Bun134. 生煎馒头Pan-Fried Steamed Bun135. 炸馒头Deep-Fried Steamed Bun136. 鲜奶馒头Steamed Bun with Milk137. 烤馒头Baked Bun138. 椒盐花卷Steamed Twisted Rolls with Salt and Pepper139. 麻酱花卷Steamed Twisted Rolls with Sesame Paste140. 小笼葱油花卷Steamed Twisted Rolls with Scallion141. 黑米小窝头Wotou with Black Rice ( Steamed Black Rice Bun)142. 宫廷小窝头Royal Wotou (Steamed Corn Bun)143. 白粥Rice Congee144. 香菇鸡丝粥Porridge with Black Mushrooms and Shredded Chicken145. 极品粥Assorted Seafood Porridge146. 南瓜粥Pumpkin Porridge147. 皮蛋瘦肉粥Minced Pork Congee with Preserved Egg148. 生滚海鲜粥Seafood Congee149. 小米粥Millet Congee150. 牛肉粥Minced Beef Congee151. 地瓜粥Congee with Sweet Potato Congee152. 小米金瓜粥Millet Congee with Pumpkin153. 绿豆粥Congee with Mung Bean Congee154. 腊八粥Porridge with Nuts and Dried Fruits (Eaten on the Eighth Day of the Twelfth Lunar Month) 155. 叉烧酥BarbecuedBBQ Pork Pastry156. 咖哩牛肉酥盒Curry Beef Puff157. 榴莲酥Crispy Durian Cake158. 蜜汁叉烧酥Honey BBQ Pork Puff159. 蘑菇鸡肉酥盒Chicken Fricassee Vol-au-vent160. 南瓜酥Pumpkin Puff161. 松子叉烧酥BBQ Pork Pastry with Pine Nuts162. 香酥韭菜盒Crispy Shrimp Dumplings with Leek163. 芝麻叉烧酥Roast BBQ Pork Pastry with Sesame164. 莲蓉酥Lotus Seed Puff Pastry165. 水果酥Fresh Fruit Puff Pastry166. 蛋黄酥Egg-Yolk Puff167. 蛋黄莲茸酥Pastry Puff with Lotus Seed Paste and Egg Yolk168. 蛋挞Egg Tart169. 小鸭酥Duckling-Shaped Crispy Puff170. 鸭油萝卜丝酥Pan-Fried Turnip Cake with Duck Oil171. 北京鸡汤馄饨Wonton in Chicken Soup, Beijing Style172. 菜肉大馄饨Pork and Vegetable Wonton173. 鲜虾小馄饨Shrimp Wonton174. 菜肉馄饨Pork and Vegetable Wonton175. 虾肉云吞汤Shrimp Wonton Soup176. 鸡汤云吞Chicken Wonton Soup177. 上汤云吞Wonton Soup178. 红油抄手Meat Dumplings in Spicy Sauce179. 酸菜龙抄手Wonton Soup with Preserved Vegetable180. 四川龙抄手Sichuan Style Wonton, Sichuan Style181. 蛋煎韭菜盒Deep-Fried Egg-Coated Leek Dumplings182. 醪糟汤圆Tangyuan (Glutinous Rice Balls) in Fermented Glutinous Rice Soup183. 汤圆Tangyuan (Glutinous Rice Balls)184. 四川汤圆Tangyuan，Sichuan Style185. 元宵Yuanxiao (Glutinous Rice Balls for Lantern Festival)186. 炸云吞Deep-Fried Wonton187. 咸点Assorted Salty Chinese Pastry188. 香肠卷Sausage Rolls189. 香煎腐皮卷Pan-Fried T ofu Skin Rolls Stuffed with Shrimps190. 山菌金针肉卷Rolls Stuffed with Mushroom and Pork Rolls191. 老北京肉卷Meat Rolls, Beijing Style192. 油煎蛋皮肉卷Pan-Fried Egg Rolls193. 蒜香炸虾卷Deep-Fried Shrimp Rolls with Garlic194. 口蘑煎蛋卷Mushroom Omelets195. 煎蛋卷Omelets196. 炸羊肉串Deep-Fried Lamb Kebabs197. 山竹牛肉球Steamed Beef Balls198. 牛肉串Beef Kebabs199. 炸蟹角Crab Rangoon200. 虾吐司Shrimp Toast201. 粽香糯米翅Steamed Chicken Wings with Glutinous Rice in Leaves202. 锦绣糯米鸡Steamed Glutinous Rice Stuffed with Chicken203. 五香茶叶蛋Tea Flavored Boiled Eggs204. 醪糟鸡蛋Poached Egg in Fermented Glutinous Rice Soup205. 北京炒肝Stewed Liver, Beijing Style206. 杂碎Lamb Chop Suey207. 羊肉泡馍Pita Bread Soaked in Lamb Soup208. 杏片炸鱼条Deep-Fried Fish Filet with Almonds209. 蒜汁煎灌肠Pan-Fried Starch Sausage with Garlic210. 火鸭三宝扎Steamed Three Delicacies of Duck in Roll211. 韭菜果Pan-Fried Leek Dumplings212. 豆沙粽子Zongzi Stuffed with Red Bean Paste (Glutinous Rice Wrapped in Bamboo Leaves) 213. 蜂巢炸芋头Deep-Fried Taro Dumplings214. 广东点心Cantonese Dim Sum215. 蚝皇鲜竹卷Steamed Tofu Skin Rolls with Oyster Sauce216. 麻团Fried Glutinous Rice Balls with Sesame217. 蘑菇牛肉乳蛋派Beef and Mushroom Pie218. 南瓜团子Pumpkin Dumplings219. 糯米卷Glutinous Rice Rolls220. 什果杏仁豆腐Tofu with Chilled Almond and Fresh Fruit221. 豌豆黄Pea Cake222. 炸麻球Deep-Fried Glutinous Rice Balls with Sesame223. 银丝卷Steamed Rolls224. 烤银丝卷Baked Steamed Rolls225. 油条Youtiao（Deep-Fried Dough Sticks）226. 芸豆卷French Bean Rolls227. 芝麻凉卷Sesame Rolls228. 疙瘩汤Dough Drop and Assorted Vegetable Soup229. 扁食汤Dumpling Soup230. 咖喱角Curry Puff231. 麻薯Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste232. 芝麻芋条Deep-Fried Taro Sticks with Sesame233. 枣泥方圃Steamed Small Square Dumplings Stuffed with Jujube Paste 234. 寿桃Birthday Bun with Bean Paste Filling235. 精品点心六种Refined Assorted Dim Sum (Six Kinds)236. 水果醪糟Fermented Glutinous Rice Soup with Fresh Fruits237. 南瓜酪Pumpkin Pastry238. 枇杷果Loquat-Shaped Cake239. 双皮樱桃盏Cheese and Egg Cake240. 火烧Baked Wheat Cake241. 艾窝窝Aiwowo (Steamed Rice Cakes with Sweet Stuffing)242. 驴打滚Lǘdagunr (Glutinous Rice Rolls with Sweet Bean Flour)243. 香芋枣排Taro and Chinese Date Cake244. 油炸臭豆腐Deep-Fried Fermented Tofu245. 虾片Prawn Crackers246. 卷果Chinese Yam and Date Rolls, Beijing Style247. 豆汁儿Douzhir (Fermented Bean Drink)248. 豆浆Soybean Milk249. 豆腐脑儿Jellied Tofu250. 奶香粟米片片饼Golden Corn Pancake251. 巧克力松饼Chocolate Muffins252. 什锦水果松饼Mixed Fruit Muffin253. 桂花酒酿圆子Glutinous Rice Dumplings in Fermented Rice Wine 254. 红豆沙圆子Glutinous Rice Balls Stuffed with Red Bean Paste255. 红豆沙圆子羹Soup of Glutinous Rice Balls Stuffed with Red Bean Paste 256. 酒酿圆子Boiled Glutinous Rice Balls in Fermented Glutinous Rice 257. 雪圆子Snow Balls258. 马蹄西米花生糊Cream Soup of Peanut with Water Chestnuts259. 蜜糖龟苓膏Guiling Jelly (Chinese Herbal Jelly) Served with Honey 260. 爱玉冰Aiyu Jelly (Vegetarian Gelatin)261. 莲子红豆沙Sweetened Red Bean Paste and Lotus Seeds262. 陈皮红豆沙Orange Flavored Red Bean Paste263. 莲子百合红豆沙Sweetened Red Bean Paste with Lotus Seeds and Lily Bulbs 264. 杏仁豆腐Almond Jelly265. 水果盘Fresh Fruit Platter266. 杏汁芦荟木瓜Papaya with Aloe and Almond Juice267. 京味什锦甜食Traditional Assorted Sweets, Beijing Style268. 果茶山药Chinese Yam and Nectar269. 红果山药Chinese Yam and Hawthorn270. 杨枝甘露Chilled Mango Sago Cream with Pomelo271. 椰丝糯米糍Glutinous Rice Balls Stuffed with Coconut and Sugar272. 奶皇糯米糍Glutinous Rice Balls Suffed with Cream Custard273. 拔丝苹果Apple in Hot Toffee274. 拔丝山药Chinese Yam in Hot Toffee275. 雪梨炖百合Snow Pear and Lily Bulbs Soup276. 冰糖莲子银耳羹Lotus Seeds and White Fungus Soup277. 冰糖银耳炖雪梨Stewed Pear with White Fungus and Rock Candy278. 椰汁西米露Sweet Sago Cream with Coconut Milk279. 冰镇南瓜茸Iced Pumpkin Mash280. 冰镇三果Iced Fruits281. 冰镇银耳Iced White Fungus282. 冰糖葫芦Bingtanghulu /Crispy Sugar-Coated Fruit (haws, yam, etc.) on a Stick中文菜名英文翻译－面类（noodles）1. 鸡汤面Chicken Noodle Soup2. 海鲜乌冬汤面Japanese Soup Noodles with Seafood3. 海鲜虾仁汤面Seafood Soup Noodles4. 什锦汤面Mixed Meat with Vegetables Soup Noodles5. 红烧牛腩汤面Soup Noodles with Beef Brisket6. 红烧排骨汤面Soup Noodles with Spare Ribs7. 馄饨汤面Wonton Soup Noodles8. 双丸汤面Noodle Soup with Fish and Shrimp Balls9. 虾球清汤面Noodle Soup with Shrimp Balls10. 虾仁汤面Chicken Noodle Soup with Shrimps11. 雪菜肉丝汤面Noodle Soup with Shredded Pork and Potherb Mustard12. 鸭丝火腿汤面Noodle Soup with Shredded Duck and Ham13. 一品什锦汤面Noodle Soup with Assorted Vegetables14. 榨菜肉丝汤面Noodle Soup with Preserved Vegetable and Shredded Pork15. 周公三鲜浓汤面Noodle Soup with Fish Maw, Abalone and Sea Cucumber16. 海鲜汤面Soup Noodles with Seafood17. 素菜汤面Vegetable Noodle Soup18. 炒面Sautéed Noodles with Vegetables19. 鸡丝炒面Fried Noodles with Shredded Chicken20. 梅樱海鲜香炒面Fried Noodles with Seafood21. 三鲜焦炒面Fried Noodles with Three Fresh Delicacies22. 什锦炒面Fried Noodles with Meat and Vegetables23. 鸡丝炒乌冬Fried Japanese Noodles with Shredded Chicken24. 银芽肉丝炒面Fried Noodles with Shredded Pork and Bean Sprouts25. 酱鸡腿拉面Noodles with Braised Chicken Leg in Soy Sauce26. 拉面Hand-Pulled Noodles27. 牛肉拉面Hand-Pulled Noodles with Beef28. 排骨拉面Hand-Pulled Noodles with Spare Ribs29. 雪菜肉松拉面Hand-Pulled Noodles with Minced Pork and Potherb Mustard30. 鲍鱼丝金菇焖伊面Soft-Fried Noodles with Mushrooms and Shredded Abalone31. 鲍汁海鲜面Seafood Noodles in Abalone Sauce32. 北京炸酱面Noodles with Soy Bean Paste, Beijing Style33. 菜肉馄饨面Pork and Vegetable Wonton with Noodles34. 葱油拌面Noodles Mixed with Scallion, Oil and Soy Sauce35. 担担面Noodles, Sichuan Style36. 担仔面Hanker’s Noodle Soup, Taiwan Style37. 高汤鸡丝面Noodles in Shredded Chicken Soup38. 高汤榨菜肉丝面Noodles in Broth with Shredded Pork and Vegetable39. 各式两面黄Pan-Fried Noodles (with Vegetable /Pork /Beef /Shrimp / Chicken)40. 海虾云吞面Noodles with Fresh Shrimp Wonton41. 海鲜噜面Seafood Noodle Soup42. 蚵仔大肠面线Fried Rice Noodles with Pork Intestine and Oyster43. 红烧牛腩面Braised Beef Brisket Noodles44. 黄金大排面Noodles with Fried Spare Ribs45. 火腿鸡丝乌冬面Japanese Noodles with Shredded Chicken and Ham46. 腊肉西芹卤汁面Noodles with Preserved Pork and Celery47. 凉面Cold Noodles with Sesame Sauce48. 蘑菇面Noodles with Mushroom Noodles49. 牛腩面Soup Noodles with Sirloin50. 排骨面Soup Noodles with Spare Ribs51. 茄丁肉酱手擀面Handmade Noodles with Minced Pork and Diced Eggplant52. 茄子肉丁打卤面Eggplant Noodles with Diced Pork53. 肉丝乌冬面Japanese Noodles with Shredded Pork54. 上海菜煨面Noodles with Vegetables, Shanghai Style55. 上海辣酱面Noodles with Chili Soy Bean Paste, Shanghai Style56. 上汤乌冬面Japanese Noodle Soup57. 狮子头面Noodles with Meatball Noodles58. 蔬菜面Noodles with Vegetables59. 四川凉面Cold Noodles, Sichuan Style60. 虾排乌冬面Japanese Noodles with Prawns61. 鲜肉云吞面Noodles with Stuffed Noodle Soup with Pork Wonton62. 香菇鸡丝面Noodles with Shredded Chicken and Mushroom Noodles63. 阳春面Plain Noodles64. 芝士南瓜面Noodles with Cheese and Pumpkin Noodles65. 猪脚面线Fried Rice Noodles with Pig Feet中文菜名英文翻译－饭类（RICE）1. 米饭Steamed Rice2. 八宝饭Eight Delicacies Rice3. 鸡汤饭Rice Cooked with Chicken Soup4. 翡翠培根炒饭Fried Rice with Bacon and Mixed Vegetables5. 海皇炒饭Fried Rice with Seafood6. 海南鸡饭Hainanese Chicken Rice7. 活虾炒饭Fried Rice with Fresh Shrimps8. 黑椒香蒜牛柳粒炒饭Fried Rice with Beef and Garlic9. 滑蛋虾仁饭Rice with Fried Shrimps and Scrambled Egg10. 黑椒猪肉饭Fried Rice with Pork and Black Pepper11. 红肠炒饭Fried Rice with Egg and Sausage12. 红烧牛腩饭Rice with Braised Beef Brisket13. 红烧牛肉饭Stewed Beef Rice14. 黄金大排饭Rice with Fried Spare Ribs15. 火腿炒饭Fried Rice with Ham16. 鸡蛋炒饭Fried Rice with Egg17. 酱油肉丝炒饭Fried Rice with Shredded Pork in Soy Sauce18. 京都排骨饭Rice with Spare Ribs19. 腊肉炒饭Fried Rice with Preserved Pork20. 牛肉盖饭Rice with Beef21. 泡菜炒饭Fried Rice with Pickled Vegetables22. 蒲烧鳗鱼饭Rice with Roasted Eel23. 茄汁泥肠饭Rice Served with Fried Sausage and Tomato Sauce24. 青椒牛肉蛋炒饭Fried Rice with Egg, Beef and Green Pepper25. 砂锅富豪焖饭Steamed Rice with Diced Abalone and Scallops26. 上海泡饭Rice in Shredded Vegetable Soup, Shanghai Style27. 生菜牛肉炒饭Fried Rice with Beef and Lettuce28. 生菜丝咸鱼鸡粒炒饭Fried Rice with Diced Chicken, Salted Fish and Shredded Lettuce29. 狮子头饭Rice with Meatballs30. 什锦炒饭Fried Rice with Meat and Vegetables31. 什锦冬瓜粒泡饭Rice with White Gourd and Assorted Meat in Soup32. 蔬菜炒饭Fried Rice with Vegetables33. 卤肉饭Steamed Rice with Red-Cooked Pork34. 泰汁银雪鱼饭Rice with Codfish in Thai Sauce35. 鲜蘑猪柳配米饭Steamed Rice with Pork Slices and Mushrooms36. 招牌羔蟹肉炒饭Fried Rice with Crab Meat37. 青叶炒饭Fried Rice with Pork and Vegetables38. 沙茶牛松饭Fried Rice with Minced Beef and BBQ Sauce39. 咸鱼茄粒炒饭Fried Rice with Salty Fish and Diced Eggplant40. 蒜香排骨饭Rice with Spare Ribs with Garlic41. 干椒牛肉饭Rice with Beef and Dried Chili42. 香菇牛肉饭Rice with Beef and Mushroom43. 豉椒鲜鱿饭Rice with Squid with Peppers in Black Bean Sauce44. 咖喱鱼排饭Rice with Fish Filet in Curry Sauce45. 咖喱猪排饭Rice with Spare Ribs in Curry Sauce46. 杭椒牛柳饭Rice with Beef Filet and Hot Green Pepper47. 美极酱肉虾饭Rice with Shrimps in Maggie Sauce48. 三文鱼饭Rice with Salmon Fish49. 可乐鸡饭Rice with Stewed Chicken in Coke50. 香菇排骨饭Rice with Spare Ribs and Black Mushrooms51. 鸡腿饭Rice with Stewed Chicken Leg52. 豉汁排骨饭Rice with Spare Ribs in Black Bean Sauce53. 台式卤肉饭Rice with Stewed Pork, Taiwan Style54. 辣子鸡饭Rice with Chicken and Chili and Pepper55. 家常鸡杂饭Rice with Chicken Giblets56. 咖喱鸡饭Rice with Curry Chicken57. 咖喱牛肉饭Rice with Curry Beef58. 老干妈排骨饭Rice with Spare Ribs and Chili Sauce59. 黑椒牛柳饭Rice with Beef and Black Pepper60. XO酱海鲜蛋炒饭Fried Rice with Assorted Seafood in XO Sauce61. 虾仁炒饭Fried Rice with Shrimps中文菜名英文翻译－煲类Casserole白果煲老鸭Duck Soup with Gingko en Casserole1506. 鲍鱼海珍煲Braised Abalone and Seafood en Casserole1507. 鲫鱼黄花煲Crucian Carp and Day Lily en Casserole1508. 锅仔潮菜银鳕鱼Stewed Codfish with Salted Vegetables, Chao Zhou Style 1509. 锅仔潮式凉瓜猪肚Stewed Pork Tripe with Bitter Melon, Chaozhou Style 1510. 锅仔鸡汤菌Stewed Mushrooms in Chicken Soup1511. 锅仔药膳乌鸡Stewed Black-Boned Chicken with Chinese Herbs1512. 锅仔鱼肚浸围虾Stewed Fish Maw with Shrimps1513. 海鲜日本豆腐煲Braised Seafood with Japanese Tofu1514. 凉瓜排骨煲Braised Pork Ribs with Bitter Melon1515. 南乳粗斋煲Braised Assorted Vegetables with Marinated Tofu1516. 浓汤沙锅三鲜Soup of Sea Cucumber, Shrimps and Ham1517. 南瓜芋头煲Stewed Taro with Pumpkin en Casserole1518. 沙茶鱼头煲Braised Fish Head in Satay Sauce1519. 砂锅白菜粉丝Chinese Cabbage and Vermicelli in Pottery Pot1520. 砂锅鱼头豆腐Stewed Fish Head with Tofu in Pottery Pot1521. 海鲜砂锅Stewed Seafood in Pottery Pot1522. 鱼头砂锅Stewed Fish Head in Pottery Pot1523. 腌鲜砂锅Shanghai Specialty Casserole1524. 砂锅小排翅Small Shark’s Fin in Pottery Pot1525. 砂锅鱼肚Stewed Fish Maw in Pottery Pot1526. 砂锅海米豆腐Stewed T ofu and Dried Shrimps in Pottery Pot1527. 砂锅萝卜羊排Stewed Lamb Chops and Turnip in Pottery Pot1528. 砂锅三菇Stewed Three Kinds of Mushrooms in Pottery Pot1529. 砂锅鸡肉丸子Stewed Chicken Meat Balls in Pottery Pot1530. 北菇海参煲Black Mushrooms and Sea Cucumbers en Casserole1531. 鸡粒咸鱼茄子煲Diced Chicken, Salted Fish and Eggplant en Casserole1532. 粉丝虾米杂菜煲Vermicelli, Dried Shrimps and Assorted Vegetables en Casserole 1533. 东江豆腐煲Dongjiang Tofu en Casserole1534. 八珍煲Assorted Meat en Casserole1535. 柱侯牛腩煲Braised Beef Brisket en Casserole1536. 虾米粉丝煲Dried Shrimps and Vermicelli en Casserole1537. 咸鱼鸡豆腐煲Salted Fish, Chicken and Tofu en Casserole1538. 核桃肉煲牛肉汤Beef Soup with Walnuts1539. 梅菜扣肉煲Steamed Pork with Preserved Vegetable en Casserole中文菜名英文翻译－汤羹类Soups1413. 八宝海茸羹Seaweed Soup of Eight Delicacies1414. 煲参翅肚羹Abalone and Shark’s Fin with Fish Maw Soup1415. 凤凰玉米羹Sweet Corn Soup with Egg1416. 桂花雪鱼羮Codfish Soup with Osmanthus Sauce1417. 鸡茸粟米羮Minced Chicken and Corn Soup1418. 九王瑶柱羹Scallop Soup1419. 浓汤鱼肚羮Fish Maw Soup1420. 太极素菜羹Thick Vegetable Soup1421. 西湖牛肉豆腐羹Minced Beef and Tofu Soup1422. 蟹肉粟米羹Sweet Corn Soup with Crab Meat1423. 雪蛤海皇羹Snow Clam and Scallop Soup1424. 鱼肚粟米羹Fish Maw in Sweet Corn Soup1425. 竹笙海皇羹Bamboo Fungus and Seafood Soup1426. 酸辣鱿鱼羹Hot and Sour Squid Soup1427. 台湾肉羹Shredded Pork and Squid Soup, Taiwan Style1428. 干贝芥菜鸡锅Chicken Soup with Scallops and Chinese Broccoli1429. 海鲜盅Seafood Bowl with Assorted Ingredients1430. 蟹肉烩竹笙Crab Meat in Bamboo Fungus Soup1431. 浓汁三鲜Three Delicacies Soup1432. 贝松鱼肚羹Minced Scallop with Fish Maw Soup1433. 浓汁木瓜鱼肚Fish Maw and Diced Papaya Soup1434. 灵芝金银鸭血羹Duck Blood, Mushrooms and Tofu Soup1435. 莲子鸭羹Duck and Louts Seed Soup1436. 龙凤羹Minced Chicken with Fish Soup1437. 蟹肉豆腐羹Tofu and Crab Meat Soup1438. 虫草鸭块汤Duck with Aweto Soup1439. 大葱土豆汤Potato and Leek Soup1440. 冬瑶花胶炖石蛙Stewed Frog with Scallop and Fish Maw in Soup1441. 豆苗枸杞竹笋汤Pea Sprouts and Bamboo Shoot Soup with Chinese Wolfberry1442. 番茄蛋花汤Tomato and Egg Soup1443. 凤尾虾丝汤Phoenix-Tailed Prawns and Seaweed Soup1444. 极品山珍汤Wild Mushroom Soup1445. 家常蛋汤Egg Soup1446. 老火炖汤/每日例汤Soup of the Day1447. 龙虾浓汤Lobster Soup1448. 绿色野菌汤Mushroom Soup1449. 萝卜煲排骨汤Pork Ribs and Turnip Soup1450. 萝卜丝鲫鱼Crucian Carp Soup with Shredded Turnips1451. 美味多菌汤Chef’s Special Mushroom Soup1452. 浓汤鱼片汤Fish Filets Soup1453. 山菌时蔬钵Consommé of Mushrooms and Vegetables1454. 山珍菌皇汤Fungus and Mushroom Soup1455. 上海酸辣汤Hot and Sour Soup, Shanghai Style1456. 蔬菜海鲜汤Seafood and Vegetable Soup1457. 酸辣海参乌鱼蛋汤Hot and Sour Cuttlefish Roe Soup with Sea Cucumber1458. 酸辣汤Hot and Sour Soup1459. 酸辣乌鱼蛋汤Hot and Sour Cuttlefish Roe Soup1460. 乌鱼蛋汤Cuttlefish Roe Soup1461. 酸菜肚丝汤Pickled Cabbage and Pork Tripe Soup1462. 鲜菌鱼头汤Fish Head Soup with Fresh Mushrooms1463. 香茜鱼片汤Fish Filet and Coriander Soup1464. 雪菜大汤黄鱼Stewed Yellow Croaker with Bamboo Shoots and Potherb Mustard1465. 亚式浓香鸡汤Rich Asian Chicken Broth(with Shitake and Enoki Mushrooms and Chinese Wolfberry)1466. 玉米鸡浓汤Sweet Corn and Chicken Soup1467. 豆腐菜汤Tofu with Vegetable Soup1468. 素菜汤Vegetable Soup1469. 本楼汤House Special Soup1470. 海鲜酸辣汤Hot and Sour Seafood Soup1471. 油豆腐粉丝汤Tofu Puff with Vermicelli Soup1472. 榨菜肉丝汤Shredded Pork with Pickled Vegetable Soup1473. 芋头排骨汤Spare Ribs with Taro Soup1474. 枸杞炖蛤Clam Soup Simmered with Chinese Wolfberry1475. 菠萝凉瓜炖鸡汤Chicken Soup Simmered with Bitter Melon and Pineapple1476. 盐菜肚片汤Pork Tripe Slices and Pickled Vegetable Soup1477. 咸冬瓜蛤蛎汤Clam Soup with White Gourd1478. 清汤四宝Four Delicacies Soup1479. 清汤三鲜Three Delicacies Soup1480. 醋椒三片汤Three Delicacies Soup with Vinegar and Pepper1481. 龙凤汤Chicken and Crusian Carp Soup1482. 茄汁鸭块汤Duck Soup with Tomato Sauce1483. 烩鸭舌乌鱼蛋汤Duck Tongue and Cuttlefish Roe Soup1484. 鸭茸奶油蘑菇汤Minced Duck Meat Soup with Mushrooms and Butter1485. 白菜豆腐汤Chinese Cabbage and Tofu Soup1486. 竹荪炖菜汤Bamboo Fungus Soup1487. 黑豆煲鱼头汤Fish Head Soup with Black Beans1488. 粟米鱼羹Corn and Fish Soup1489. 菜花虾羹Shrimp and Broccoli Soup1490. 老酒菌汤Mushroom and Aged Rice Wine Soup1491. 清汤鸭四宝Soup of Four–Delicacies of Duck1492. 蟹黄鱼翅羹Stewed Shark’s Fin with Crab Roe1493. 玉带芦笋汤Scallop and Asparagus Soup1494. 竹荪银耳汤Bamboo Fungus and White Fungus Soup1495. 清汤鸭舌羊肚菌Duck Tongue and Morel Soup1496. 干贝银丝羹Dried Scallop and Tofu Soup1497. 蟹黄珍珠羹Crab Roe and Crab Meat Balls Soup1498. 苦瓜蛋清羹Bitter Melon and Egg White Soup1499. 罗宋汤/苏伯汤Russian Soup1500. 鸭架汤Roast Duck Bone Soup1501. 紫菜蛋花汤Seaweed and Egg Soup1502. 西红柿鸡蛋汤Tomato and Egg Soup1503. 豆腐海带汤Tofu and Kelp Soup1504 红汤圆子Pork Meatballs in Tomato Soup中文菜名英文翻译－豆腐类Tofu1355. 彩虹蒸豆腐Steamed T ofu with Vegetables1356. 豉香尖椒炒豆干Sautéed Dried Tofu with Hot Peppers in Black Bean Sauce 1357. 脆皮豆腐Deep-Fried Tofu1358. 锅塌豆腐Tofu Omelet1359. 宫保豆腐Kung Pao Tofu1360. 红烧日本豆腐Braised Japanese Tofu with Vegetables1361. 家常豆腐Fried Tofu, Home Style1362. 金菇豆腐Braised Tofu with Mushrooms1363. 榄菜肉碎炖豆腐Stewed Tofu with Olive Pickles and Minced Pork1364. 两虾豆腐Braised Tofu with Shrimps and Shrimp Roe1365. 牛肝菌红烧豆腐Braised Tofu with Boletus1366. 芹菜炒香干Sautéed Celery with Dried Tofu Slices1367. 日式蒸豆腐Steamed T ofu，Japanese Style1368. 泰式豆腐Braised Tofu in Thai Sauce1369. 铁板葱烧豆腐Sizzling Tofu with Scallion1370. 西蜀豆花Braised Tofu with Peanuts and Pickles1371. 乡村小豆腐Sautéed Tofu with Vegetables1372. 香芹茶干Sautéed Dried Tofu with Parsley1373. 雪菜炒豆皮Sautéed Tofu Skin with Potherb Mustard1374. 雪菜虾仁豆腐Sautéed Tofu with Shrimp and Potherb Mustard1375. 素菜豆腐Sautéed Tofu with Mixed Vegetables1376. 豆豉豆腐Sautéed Tofu with Black Bean Sauce1377. 芝麻豆腐Sesame Tofu1378. 左宗豆腐General Tsuo’s Tofu1379. 五味豆腐Five-Flavored Tofu1380. 椒盐豆腐Fried Tofu with Spicy Salt1381. 辣子豆腐Tofu in Hot Pepper Sauce1382. 咖喱豆腐Curry Tofu1383. 肉酱豆腐Braised Tofu with Minced Meat1384. 麻婆豆腐Mapo Tofu (Stir-Fried Tofu in Hot Sauce)1385. 三鲜豆腐Sautéed Tofu with Three Delicacies1386. 虾籽炒豆腐Stir-Fried Tofu with Shimp Roe1387. 面筋百叶Fried Wheat Gluten Puff and Tofu Skin1388. 百叶包肉Tofu Skin Rolls with Minced Pork1389. 砂锅豆腐Stewed Tofu in Pottery Pot1390. 菠菜豆腐Stewed Tofu with Spinach1391. 鸡血豆腐Stewed Tofu with Chicken Blood Cakes1392. 菜豆花Braised Tofu with Vegetables1393. 虾圆玉子豆腐Steamed Tofu and Shrimps中文菜名英文翻译－蔬菜类Vegetables1. XO酱炒海茸百合Sautéed Lily Bulbs and Seaweed in XO Sauce2. 百合炒南瓜Sautéed Pumpkin with Lily Bulbs3. 板栗白菜Poached Chinese Cabbage with Chestnuts4. 白灼时蔬Scalded Seasonal Vegetable5. 炒芥兰Sautéed Chinese Broccoli6. 炒生菜Sautéed Lettuce7. 炒时蔬Sautéed Seasonal Vegetable8. 豉汁凉瓜皮Sautéed Bitter Melon Peel in Black Bean Sauce9. 葱香荷兰豆Sautéed Snow Peas with Scallion10. 翠豆玉米粒Sautéed Green Peas and Sweet Corn11. 冬菇扒菜心Braised Shanghai Greens with Black Mushrooms12. 豆豉鲮鱼油麦菜Sautéed Indian Lettuce with Diced Fish in Black Bean Sauce13. 干贝扒芦笋Braised Asparagus with Scallops14. 干煸苦瓜Sautéed Bitter Melon15. 海茸墨鱼花Sautéed Diced Cuttlefish and Seaweed16. 蚝皇扒双蔬Braised Seasonal Vegetables in Oyster Sauce17. 蚝油扒时蔬Braised Vegetable in Oyster Sauce18. 蚝油生菜Sautéed Lettuce in Oyster Sauce19. 红烧毛芋头Braised Taro in Brown Sauce20. 红枣蒸南瓜Steamed Pumpkin with Chinese Dates21. 猴头蘑扒菜心Braised Shanghai Greens with Mushrooms22. 虎皮尖椒Pan-Seared Green Chili Pepper23. 琥珀香芹炒藕粒Sautéed Diced Lotus Root with Celery and Walnuts24. 黄耳浸白玉条Simmered White Gourd Slices with Yellow Fungus25. 黄金玉米Sautéed Sweet Corn with Salted Egg Yolk26. 火腿炒蚕豆Sautéed Broad Beans with Ham27. 鸡汤竹笙浸时蔬Bamboo Fungus and Steamed Vegetable in Chicken Soup28. 姜汁炒时蔬Sautéed Seasonal Vegetable in Ginger Sauce29. 椒盐茄子丁Deep-Fried Diced Eggplant with Spicy Salt30. 煎酿鲜茄子Fried Eggplant Stuffed with Pork and Shrimp31. 辣椒炝时蔬Sautéed Vegetable with Chili Pepper32. 栗子扒白菜Braised Chinese Cabbage with Chestnuts33. 萝卜干炒腊肉Sautéed Preserved Pork with Dried Turnip34. 米汤豆苗Sautéed Pea Sprouts in Rice Soup35. 木耳炒山药Sautéed Chinese Yam with Black Fungus36. 木瓜炖百合Stewed Papaya with Lily Bulbs37. 浓汤金华四宝蔬Braised Four Kinds of Vegetables in Broth38. 浓汤娃娃菜Stewed Baby Cabbage in Broth39. 芹香木耳Sautéed Black Fungus with Celery40. 清炒/蒜茸各式时蔬Sautéed Seasonal Vegetable with/without Garlic41. 清炒/蒜茸西兰花Sautéed Broccoli with/without Garlic42. 清炒豆尖Sautéed Bean Sprouts43. 清煎西红柿Pan-Fried Tomato44. 肉末雪菜Sautéed Potherb Mustard with Minced Pork45. 上汤扒娃娃菜Braised Baby Cabbage in Broth46. 上汤鸡毛菜Braised Green Vegetable in Broth47. 上汤芥兰Braised Chinese Broccoli in Broth48. 上汤浸时蔬Braised Seasonal Vegetable in Broth49. 双耳炒四季Sautéed Fungus and Assorted Vegetables50. 松仁玉米Sautéed Sweet Corn with Pine Nuts51. 蒜茸炒时蔬Sautéed Vegetable with Chopped Garlic52. 田园素小炒Vegetarian’s Delight53. 铁扒什锦Grilled Assorted Vegetables54. 西红柿炒蛋Scrambled Egg with Tomato55. 西芹百合Sautéed Lily Bulbs and Celery56. 乡村大丰收Raw Vegetables Combination57. 雪菜炒豆瓣Sautéed Beans with Potherb Mustard58. 野山红炒木耳Sautéed Black Fungus with Red Pepper59. 银杏炒百合Sautéed Lily Bulbs with Gingko60. 油盐水浸时蔬Braised Seasonal Vegetable61. 鱼香茄子Yu-Shiang Eggplant (Sautéed with Spicy Garlic Sauce)62. 鱼香茄子煲Yu-Shiang Eggplant en Casserole (Sautéed with Spicy Garlic Sauce)63. 鱼香丝瓜煲Yu-Shiang Sponge Gourd en Casserole (Sautéed with Spicy Garlic Sauce)64. 玉笋炒酸菜Sautéed Pickled Cabbage with Bamboo Shoots65. 素什锦Mixed Vegetables66. 鱼香芥兰Yu-Shiang Chinese Broccoli (Sautéed with Spicy Garlic Sauce)67. 雪豆马蹄Snow Peas with Water Chestnuts68. 四季豆Sautéed French Beans69. 清炒菠菜Sautéed Spinach。
中国菜名的英语翻译-饮食英语词汇大全
中国菜名的英语翻译_饮食英语词汇篇一：中国菜名英文翻译大全中国菜名英文翻译大全中餐Chinese Food冷菜类Cold Dishes热菜类Hot Dishes猪肉Pork牛肉Beef羊肉Lamb禽蛋类Poultry and Eggs蕈类Mushrooms海鲜类Seafood蔬菜类Vegetables豆腐类Tofu燕窝类Bird’s Nest Soup汤类Soups 煲类Casserole主食、小吃Rice, Noodles and Local Snacks西餐Western Food头盘及沙拉Appetizers and Salads汤类Soups禽蛋类Poultry and Eggs牛肉类Beef猪肉类Pork羊肉类Lamb鱼和海鲜Fish and Seafood面、粉及配菜类Noodles, Pasta and Side Dishes面包类Bread and Pastries甜品及其他西点Cakes, Cookies and Other Desserts中国酒Chinese Alcoholic Drinks黄酒类Yellow Wine白酒类Liquor啤酒Beer葡萄酒Wine洋酒Imported Wines开胃酒Aperitif白兰地Brandy威士忌Whisky金酒Gin朗姆酒Rum伏特加Vodka龙舌兰Tequila利口酒Liqueurs清酒Sake啤酒Beer鸡尾酒Cocktails and Mixed Drinks餐酒Table Wine饮料Non-Alcoholic Beverages矿泉水Spring Water咖啡Coffee茶Tea茶饮料Tea Drinks果蔬汁Juice碳酸饮料Sodas混合饮料Mixed Drinks其他饮料Other Drinks冰品Ice中餐Chinese Food冷菜（Cold Dishes）1. 白菜心拌蜇头Marinated Jellyfish and Chinese Cabbage in Vinaigrette2. 白灵菇扣鸭掌Mushrooms with Duck Feet3. 拌豆腐丝Shredded Tofu with Sauce4. 白切鸡Boiled Chicken with Sauce5. 拌双耳Tossed Black and White Fungus6. 冰梅凉瓜Bitter Melon in Plum Sauce7. 冰镇芥兰Chinese Broccoli with Wasabi8. 朝鲜辣白菜Korean Cabbage in Chili Sauce9. 朝鲜泡菜Kimchi10. 陈皮兔肉Rabbit Meat with Tangerine Flavor11. 川北凉粉Clear Noodles in Chili Sauce12. 刺身凉瓜Bitter Melon with Wasabi13. 豆豉多春鱼Shisamo in Black Bean Sauce14. 夫妻肺片Pork Lungs in Chili Sauce15. 干拌牛舌Ox Tongue in Chili Sauce16. 干拌顺风Pig Ear in Chili Sauce17. 怪味牛腱Spiced Beef Shank18. 红心鸭卷Sliced Duck Rolls with Egg Yolk19. 姜汁皮蛋Preserved Eggs in Ginger Sauce20. 酱香猪蹄Pig Feet Seasoned with Soy Sauce21. 酱肘花Sliced Pork in Soy Sauce22. 金豆芥兰Chinese Broccoli with Soy Beans23. 韭黄螺片Sliced Sea Whelks with Hotbed Chives24. 老北京豆酱Traditional Beijing Bean Paste25. 老醋泡花生Peanuts Pickled in Aged Vinegar26. 凉拌金针菇Golden Mushrooms and Mixed Vegetables27. 凉拌西芹云耳Celery with White Fungus28. 卤水大肠Marinated Pork Intestines29. 卤水豆腐Marinated Tofu30. 卤水鹅头Marinated Goose Heads31. 卤水鹅翼Marinated Goose Wings32. 卤水鹅掌Marinated Goose Feet33. 卤水鹅胗Marinated Goose Gizzard34. 卤水鸡蛋Marinated Eggs35. 卤水金钱肚Marinated Pork Tripe36. 卤水牛腱Marinated Beef Shank37. 卤水牛舌Marinated Ox Tongue38. 卤水拼盘Marinated Meat Combination39. 卤水鸭肉Marinated Duck Meat40. 萝卜干毛豆Dried Radish with Green Soybean41. 麻辣肚丝Shredded Pig Tripe in Chili Sauce42. 美味牛筋Beef Tendon43. 蜜汁叉烧Honey-Stewed BBQ Pork44. 明炉烧鸭Roast Duck45. 泡菜什锦Assorted Pickles46. 泡椒凤爪Chicken Feet with Pickled Peppers47. 皮蛋豆腐Tofu with Preserved Eggs48. 乳猪拼盘Roast Suckling Pig49. 珊瑚笋尖Sweet and Sour Bamboo Shoots50. 爽口西芹Crispy Celery51. 四宝烤麸Marinated Bran Dough with Peanuts and Black Fungus52. 松仁香菇Black Mushrooms with Pine Nuts53. 蒜茸海带丝Sliced Kelp in Garlic Sauce54. 跳水木耳Black Fungus with Pickled Capsicum55. 拌海螺Whelks and Cucumber56. 五彩酱鹅肝Goose Liver with White Gourd57. 五香牛肉Spicy Roast Beef58. 五香熏干Spicy Smoked Dried Tofu59. 五香熏鱼Spicy Smoked Fish60. 五香云豆Spicy Kidney Beans61. 腌三文鱼Marinated Salmon62. 盐焗鸡Baked Chicken in Salt63. 盐水虾肉Poached Salted Shrimps Without Shell64. 糟香鹅掌Braised Goose Feet in Rice Wine Sauce65. 酿黄瓜条Pickled Cucumber Strips66. 米醋海蜇Jellyfish in Vinegar67. 卤猪舌Marinated Pig Tongue68. 三色中卷Squid Rolls Stuffed with Bean, Ham and Egg Yolk69. 蛋衣河鳗Egg Rolls Stuffed with Eel70. 盐水鹅肉Goose Slices in Salted Spicy Sauce71. 冰心苦瓜Bitter Melon Salad72. 五味九孔Fresh Abalone in Spicy Sauce73. 明虾荔枝沙拉Shrimps and Litchi Salad74. 五味牛腱Spicy Beef Shank75. 拌八爪鱼Spicy Cuttlefish76. 鸡脚冻Chicken Feet Galantine77. 香葱酥鱼Crispy Crucian Carp in Scallion Oil78. 蒜汁鹅胗Goose Gizzard in Garlic Sauce79. 黄花素鸡Vegetarian Chicken with Day Lily80. 姜汁鲜鱿Fresh Squid in Ginger Sauce81. 桂花糯米藕Steamed Lotus Root Stuffed with Sweet Sticky Rice82. 卤鸭冷切Spicy Marinated Duck83. 松田青豆Songtian Green Beans84. 色拉九孔Abalone Salad85. 凉拌花螺Cold Sea Whelks with Dressing86. 素鸭Vegetarian Duck87. 酱鸭Duck Seasoned with Soy Sauce88. 麻辣牛筋Spicy Beef Tendon89. 醉鸡Liquor-Soaked Chicken90. 可乐芸豆French Beans in Coca-Cola91. 桂花山药Chinese Yam with Osmanthus Sauce92. 豆豉鲫鱼Crucian Carp with Black Bean Sauce93. 水晶鱼冻Fish Aspic94. 酱板鸭Spicy Salted Duck95. 烧椒皮蛋Preserved Eggs with Chili96. 酸辣瓜条Cucumber with Hot and Sour Sauce97. 五香大排Spicy Pork Ribs98. 三丝木耳Black Fungus with Cucumber and Vermicelle99. 酸辣蕨根粉Hot and Sour Fern Root Noodles100. 小黄瓜蘸酱Small Cucumber with Soybean Paste101. 拌苦菜Mixed Bitter Vegetables 102. 蕨根粉拌蛰头Fern Root Noodles with Jellyfish103. 老醋黑木耳Black Fungus in Vinegar104. 清香苦菊Chrysanthemum with Sauce105. 琥珀核桃Honeyed Walnuts106. 杭州凤鹅Pickled Goose, Hangzhou Style107. 香吃茶树菇Spicy Tea Tree Mushrooms108. 琥珀花生Honeyed Peanuts109. 葱油鹅肝Goose Liver with Scallion and Chili Oil110. 拌爽口海苔Sea Moss with Sauce111. 巧拌海茸Mixed Seaweed112. 蛋黄凉瓜Bitter Melon with Egg Yolk113. 龙眼风味肠Sausage Stuffed with Salty Egg114. 水晶萝卜Sliced Turnip with Sauce 115. 腊八蒜茼蒿Crown Daisy with Sweet Garlic116. 香辣手撕茄子Eggplant with Chili Oil117. 酥鲫鱼Crispy Crucian Carp118. 水晶鸭舌Duck Tongue Aspic119. 卤水鸭舌Marinated Duck Tongue120. 香椿鸭胗Duck Gizzard with Chinese Toon篇二：常见中国食物及地方菜类的英文翻译常见中国食物类的英文翻译中餐：bear's paw 熊掌of deer 鹿脯sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp,seaweed 海带abalone鲍鱼shark fin鱼翅scallops干贝lobster龙虾bird's nest 燕窝roast suckling pig 考乳猪pig's knuckle 猪脚boiled salted duck 盐水鸭preserved meat腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹常见地方菜类的英文翻译local dish 地方菜Cantonese cuisine 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice , porridge 粥—noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish,fire pot火锅meat bun肉包子shao-mai烧麦preserved bean curd 腐乳bean curd豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干篇三：中国菜名英文翻译以下内容摘自《北京市餐饮业菜单英文译法》（讨论稿）部分中国菜的英文译名。
最全的中文菜名英文翻译
中文菜名英文翻译(中餐Chinese Food)－小吃类（snacks ） 1.过桥肥牛汤米线过桥肥牛汤米线 V ermicelli in Soup with Beef 2. 干炒牛河干炒牛河 Stir-Fried Rice Noodles with Beef 3. 银芽干炒牛河银芽干炒牛河 Fried Rice Noodles with Beef and Bean Sprouts 4. 炒河粉炒河粉 SautéSautéed Rice Noodles ed Rice Noodles 5. 菜脯叉烧肠粉菜脯叉烧肠粉 Steamed Rice Rolls with Preserved Vegetables and BBQ Pork 6. 草菇牛肉肠粉草菇牛肉肠粉 Steamed Rice Rolls with Straw Mushrooms and Beef 7. 豉油蒸肠粉豉油蒸肠粉 Steamed Rice Rolls in Black Bean Sauce 8. 冬菜牛肉肠粉冬菜牛肉肠粉 Steamed Rice Rolls with Beef and Preserved V egetables 9. 马蹄鲜虾肠粉马蹄鲜虾肠粉 Steamed Rice Rolls with Shrimp and Water Chestnuts 10. 清心斋肠粉清心斋肠粉 Steamed Rice Rolls with Vegetables 11. 蒸肠粉蒸肠粉 Steamed Rice Rolls 12. 韭黄虾肠粉韭黄虾肠粉 Steamed Rice Rolls Stuffed with Hotbed Chives and Shrimps 13. 红烧牛腩米粉红烧牛腩米粉 Rice Noodles with Braised Beef Brisket 14. 煎什菜粉果煎什菜粉果 Fried Vegetable Dumplings 15. 清汤牛肉河粉清汤牛肉河粉 Rice Noodles Soup with Beef 16. 酸辣粉酸辣粉Hot and Sour Rice Noodles 17. 星州炒米粉星州炒米粉 Fried Rice Noodles, Singapore Style18. 鸭丝上汤米粉鸭丝上汤米粉 Rice Noodle Soup with Shredded Duck 19. 肉酱炒米粉肉酱炒米粉 Fried Rice Noodles with Minced Meat 20. 金瓜鲔鱼炒米粉金瓜鲔鱼炒米粉 Fried Rice Noodles with Fish and Pumpkin 21. 菜肉饺子菜肉饺子 Jiaozi Stuffed with Pork and Vegetables 22. 猪肉白菜水饺猪肉白菜水饺 Jiaozi Stuffed with Pork and Chinese Cabbage 23. 猪肉大葱水饺猪肉大葱水饺 Jiaozi Stuffed with Pork and Scallion 24. 猪肉茴香水饺猪肉茴香水饺 Jiaozi Stuffed with Pork and Fennel 25. 鸡蛋韭菜水饺鸡蛋韭菜水饺 Jiaozi Stuffed with Leek and Egg 26. 猪肉芹菜水饺猪肉芹菜水饺 Jiaozi Stuffed with Pork and Celery 27. 猪肉西葫芦水饺猪肉西葫芦水饺 Jiaozi Stuffed with Pork and Marrow 28. 香菇油菜水饺香菇油菜水饺 Jiaozi Stuffed with Mushroom and Cabbage 29. 香茜带子饺香茜带子饺 Jiaozi Stuffed with Scallop, Prawn and Coriander 30. 鲅鱼水饺鲅鱼水饺 Jiaozi Stuffed with Mackerel 31. 瑶柱灌汤饺瑶柱灌汤饺 Jiaozi Stuffed with Juicy Scallop 32. 四喜鸭茸饺四喜鸭茸饺 Jiaozi Stuffed with Duck Meat 33. 笋尖鲜虾饺笋尖鲜虾饺 Steamed Jiaozi with Shrimp and Bamboo Shoots 34. 海天虾饺皇海天虾饺皇 Steamed Jiaozi Stuffed with Shrimp and Fungus 35. 蒸饺蒸饺 Steamed Jiaozi 36. 香煎韭菜饺香煎韭菜饺 Pan-Fried Leek Jiaozi 37. 高汤水饺高汤水饺 Jiaozi in Broth 38. 红油钟水饺红油钟水饺 Jiaozi, Sichuan Style 39. 海鲜汤饺海鲜汤饺 Jiaozi Stuffed with Seafood in Soup 40. 酸辣汤水饺酸辣汤水饺 Hot and Sour Jiaozi Soup 41. 叉烧包叉烧包 Steamed BBQ Pork Bun 42. 叉烧焗餐包叉烧焗餐包 Baked BBQ Pork Bun 43. 蜜汁叉烧包蜜汁叉烧包 Steamed Honey BBQ Pork Bun44. 蚝油叉烧包蚝油叉烧包 Steamed BBQ Pork Bun with Oyster Sauce 45. 煎包煎包 Pan-Fried Dumplings 46. 靖江鸡包仔靖江鸡包仔 Steamed Ginger and Chicken Bun 47. 京菜上素包京菜上素包 Steamed V egetable Bun 48. 生煎包生煎包 Pan-Fried Bun Stuffed with Pork 49. 豆沙包豆沙包 Steamed Bun Stuffed with Red Bean Paste 50. 奶黄包奶黄包 Steamed Creamy Custard Bun 51. 肉末冬菜包egetable 肉末冬菜包 Steamed Bun with Pork and Preserved V52. 三鲜小笼包三鲜小笼包 Steamed Bun Stuffed with Three Fresh Delicacies 53. 山笋香菇包山笋香菇包 Steamed Bun Stuffed with Bamboo Shoots and Black Mushrooms 54. 素菜包素菜包 V egetarian Bun 55. 鲜虾生肉包鲜虾生肉包 Steamed Bun Stuffed with Shrimps and Pork 56. 香菇鸡肉包香菇鸡肉包 Steamed Bun Stuffed with Chicken and Mushrooms Bun 57. 香滑芋茸包香滑芋茸包 Steamed T aro Bun 58. 小笼汤包小笼汤包 Steamed Bun Stuffed with Juicy Pork 59. 蟹籽小笼包蟹籽小笼包 Steamed Bun Stuffed with Pork and Crab Roe 60. 雪菜包雪菜包 Steamed Bun Stuffed with Potherb Mustard 61. 萝包萝包 Pan-Fried Turnip Bun 62. 三鲜水煎包三鲜水煎包 Pan-Fried Buns with Three Delicacies 63. 酱肉包酱肉包 Steamed Bun Stuffed with Braised Pork in Sauce 64. 葱油饼葱油饼 Fried Baked Scallion Pancake 65. 葱油煎饼葱油煎饼 Fried Scallion Pancake 66. 豆沙锅饼豆沙锅饼 Red Bean Paste Pancake 67. 海鲜锅饼海鲜锅饼 Pan-Fried Seafood Dumplings 68. 红薯金饼红薯金饼 Fried Sweet Potato Cake 69. 韭菜晶饼韭菜晶饼 Steamed Leek Pancake 70. 萝卜丝酥饼萝卜丝酥饼 Pan-Fried Turnip Cake 71. 肉末烧饼肉末烧饼 Sesame Cake with Minced Pork 72. 肉松松饼肉松松饼 Shredded Pork Puff 73. 素馅饼素馅饼 V egetarian Pancake 74. 鲔鱼松饼鲔鱼松饼 Tuna Puff 75. 香酥麻饼香酥麻饼 Sesame Pancake 76. 土豆饼土豆饼 Potato Cake 77. 芝麻大饼芝麻大饼 Pan-Fried Sesame Cake 78. 芋头饼芋头饼 Deep-Fried Taro Cake 79. 甜烧饼甜烧饼 Sweet Sesame Cake 80. 咸烧饼咸烧饼 Spiced Sesame Cake 81. 萝酥饼萝酥饼 Turnip Puff 82. 家常饼家常饼 Pancake, Home Style83. 荷叶饼荷叶饼 Lotus-Leaf-Like Pancake 84. 喜字饼喜字饼 Steamed Bun Stuffed with Jujube Paste 85. 小贴饼子小贴饼子 Baked Small Corn Cake 86. 川式南瓜饼川式南瓜饼 Deep-Fried Pumpkin Cake, Sichuan Style87. 香脆贴饼子香脆贴饼子 Deep -Fried Corn Cake 88. 黄桥烧饼黄桥烧饼 Huangqiao Sesame Cake 89. 炸南瓜饼炸南瓜饼 Deep-Fried Pumpkin Cake 90. 虾酱小饼虾酱小饼 Cake with Shrimp Paste 91. 饼香肉酱鱼籽饼香肉酱鱼籽 Cake with Minced Meat and Fish Roe 92. 麻酱糖饼麻酱糖饼 Sweet Cake with Sesame Paste 93. 炸圈饼炸圈饼 Doughnut 94. 咸蛋肉饼咸蛋肉饼 Steamed Minced Pork with Salted Egg 95. 烙饼烙饼 Flapjack 96. 春菇烧麦春菇烧麦 Steamed Shaomai Stuffed with Mushrooms 97. 翡翠烧麦翡翠烧麦 Steamed V egetable Shaomai 98. 牛肉烧麦牛肉烧麦 Beef Shaomai (Steamed Dumplings Stuffed with Beef) 99. 烧麦烧麦 Shaomai (Steamed Pork Dumplings) 100. 鲜虾烧麦仔鲜虾烧麦仔 Shrimp Shaomai 101. 脆皮春卷脆皮春卷 Crispy Spring Rolls 102. 海鲜春卷海鲜春卷 Seafood Spring Rolls 103. 韭王鸡丝春卷韭王鸡丝春卷 Spring Rolls Stuffed with Chicken and Hotbed Chives 104. 肉丝炸春卷肉丝炸春卷 Spring Rolls Stuffed with Shredded Pork 105. 三丝春卷三丝春卷 Spring Rolls Stuffed with Three Delicacies 106. 蔬菜春卷蔬菜春卷 Spring Rolls Stuffed with V egetables 107. 酸甜炸春卷酸甜炸春卷 Deep-Fried Spring Rolls with Sweet and Sour Sauce 108. 芋丝炸春卷芋丝炸春卷 Deep-Fried T aro Spring Rolls 109. 素春卷素春卷 V egetarian Spring Rolls 110. 上海春卷上海春卷 Spring Rolls, Shanghai Style111. 鲜虾春卷鲜虾春卷 Spring Rolls Stuffed with Shrimps 112. 鸭丝春卷鸭丝春卷 Spring Rolls Stuffed with Shredded Duck 113. 锅贴锅贴 Guotie (Pan-Fried Meat Dumplings) 114. 牛肉锅贴牛肉锅贴 Guotie Stuffed with Beef 115. 生煎锅贴生煎锅贴 Guotie Stuffed with Pork egetable and Pork 116. 香煎菜肉锅贴香煎菜肉锅贴 Guotie Stuffed with V e getable and Pork 117. 脆炸芋头糕脆炸芋头糕 Fried T aro Cake 118. 冻马蹄糕冻马蹄糕 Water Chestnut Jelly 119. 红豆糕红豆糕 Red Bean Cake 120. 红豆椰汁糕红豆椰汁糕 Red Bean and Coconut Pulp Cake 121. 花生糕花生糕 Peanut Cake 122. 黄油马拉糕黄油马拉糕 Steamed Brown Sugar Cake 123. 清香黄金糕清香黄金糕 Fried Sponge Cake 124. 香煎黄金糕香煎黄金糕 Pan-Fried Sponge Cake 125. 香煎萝卜糕香煎萝卜糕 Pan-Fried Turnip Patties with Bacon 126. 果皇糕果皇糕 Baked Fruit Cake 127. 各式炒年糕各式炒年糕 Stir-Fried Rice Cake (with V egetable /Pork /Beef /Shrimp / Chicken) 128. 豌豆糕豌豆糕 Steamed Pea Flour Cake 129. 冰肉椰蓉蛋糕冰肉椰蓉蛋糕 Minced Pork (Fat) Cake Coated with Coconut Mash 130. XO炒萝卜糕炒萝卜糕 Fried Turnip Cake with XO Sauce 131. 粢饭糕粢饭糕 Glutinous Rice Roll 132. 粢饭团粢饭团 Glutinous Rice Balls 133. 金银迷你馒头金银迷你馒头 Steamed and Deep-Fried Mini Bun 134. 生煎馒头生煎馒头 Pan-Fried Steamed Bun 135. 炸馒头炸馒头 Deep-Fried Steamed Bun 136. 鲜奶馒头鲜奶馒头 Steamed Bun with Milk 137. 烤馒头烤馒头 Baked Bun 138. 椒盐花卷椒盐花卷 Steamed Twisted Rolls with Salt and Pepper 139. 麻酱花卷麻酱花卷 Steamed Twisted Rolls with Sesame Paste 140. 小笼葱油花卷小笼葱油花卷 Steamed Twisted Rolls with Scallion 141. 黑米小窝头黑米小窝头 Wotou with Black Rice ( Steamed Black Rice Bun) 142. 宫廷小窝头宫廷小窝头 Royal Wotou (Steamed Corn Bun) 143. 白粥白粥 Rice Congee 144. 香菇鸡丝粥香菇鸡丝粥 Porridge with Black Mushrooms and Shredded Chicken 145. 极品粥极品粥 Assorted Seafood Porridge 146. 南瓜粥南瓜粥 Pumpkin Porridge 147. 皮蛋瘦肉粥皮蛋瘦肉粥 Minced Pork Congee with Preserved Egg 148. 生滚海鲜粥生滚海鲜粥 Seafood Congee 149. 小米粥小米粥 Millet Congee 150. 牛肉粥牛肉粥 Minced Beef Congee 151. 地瓜粥地瓜粥 Congee with Sweet Potato Congee 152. 小米金瓜粥小米金瓜粥 Millet Congee with Pumpkin 153. 绿豆粥绿豆粥 Congee with Mung Bean Congee 154. 腊八粥腊八粥 Porridge with Nuts and Dried Fruits (Eaten on the Eighth Day of the Twelfth Lunar Month) 155. 叉烧酥叉烧酥 BarbecuedBBQ Pork Pastry 156. 咖哩牛肉酥盒咖哩牛肉酥盒 Curry Beef Puff 157. 榴莲酥榴莲酥 Crispy Durian Cake 158. 蜜汁叉烧酥蜜汁叉烧酥 Honey BBQ Pork Puff 159. 蘑菇鸡肉酥盒蘑菇鸡肉酥盒 Chicken Fricassee V ol-au-vent 160. 南瓜酥南瓜酥 Pumpkin Puff 161. 松子叉烧酥松子叉烧酥 BBQ Pork Pastry with Pine Nuts 162. 香酥韭菜盒香酥韭菜盒 Crispy Shrimp Dumplings with Leek 163. 芝麻叉烧酥芝麻叉烧酥 Roast BBQ Pork Pastry with Sesame 164. 莲蓉酥莲蓉酥 Lotus Seed Puff Pastry 165. 水果酥水果酥 Fresh Fruit Puff Pastry 166. 蛋黄酥蛋黄酥 Egg-Y olk Puff 167. 蛋黄莲茸酥olk 蛋黄莲茸酥 Pastry Puff with Lotus Seed Paste and Egg Y168. 蛋挞蛋挞 Egg T art 169. 小鸭酥小鸭酥 Duckling-Shaped Crispy Puff 170. 鸭油萝卜丝酥鸭油萝卜丝酥 Pan-Fried Turnip Cake with Duck Oil 171. 北京鸡汤馄饨北京鸡汤馄饨 Wonton in Chicken Soup, Beijing Style 172. 菜肉大馄饨菜肉大馄饨 Pork and V egetable Wonton 173. 鲜虾小馄饨鲜虾小馄饨 Shrimp Wonton 174. 菜肉馄饨菜肉馄饨 Pork and V egetable Wonton 175. 虾肉云吞汤虾肉云吞汤 Shrimp Wonton Soup 176. 鸡汤云吞鸡汤云吞 Chicken Wonton Soup 177. 上汤云吞上汤云吞 Wonton Soup 178. 红油抄手红油抄手 Meat Dumplings in Spicy Sauce 179. 酸菜龙抄手酸菜龙抄手 Wonton Soup with Preserved V egetable 180. 四川龙抄手四川龙抄手 Sichuan Style Wonton, Sichuan Style 181. 蛋煎韭菜盒蛋煎韭菜盒 Deep-Fried Egg-Coated Leek Dumplings 182. 醪糟汤圆醪糟汤圆 Tangyuan (Glutinous Rice Balls) in Fermented Glutinous Rice Soup 183. 汤圆汤圆 Tangyuan (Glutinous Rice Balls) 184. 四川汤圆四川汤圆 T angyuan，Sichuan Style 185. 元宵元宵 Y uanxiao (Glutinous Rice Balls for Lantern Festival) 186. 炸云吞炸云吞 Deep-Fried Wonton 187. 咸点咸点 Assorted Salty Chinese Pastry 188. 香肠卷香肠卷 Sausage Rolls 189. 香煎腐皮卷香煎腐皮卷 Pan-Fried Tofu Skin Rolls Stuffed with Shrimps 190. 山菌金针肉卷山菌金针肉卷 Rolls Stuffed with Mushroom and Pork Rolls 191. 老北京肉卷老北京肉卷 Meat Rolls, Beijing Style 192. 油煎蛋皮肉卷油煎蛋皮肉卷 Pan-Fried Egg Rolls 193. 蒜香炸虾卷蒜香炸虾卷 Deep-Fried Shrimp Rolls with Garlic 194. 口蘑煎蛋卷口蘑煎蛋卷 Mushroom Omelets 195. 煎蛋卷煎蛋卷 Omelets 196. 炸羊肉串炸羊肉串 Deep-Fried Lamb Kebabs 197. 山竹牛肉球山竹牛肉球 Steamed Beef Balls 198. 牛肉串牛肉串 Beef Kebabs 199. 炸蟹角炸蟹角 Crab Rangoon 200. 虾吐司虾吐司 Shrimp T oast 201. 粽香糯米翅粽香糯米翅 Steamed Chicken Wings with Glutinous Rice in Leaves 202. 锦绣糯米鸡锦绣糯米鸡 Steamed Glutinous Rice Stuffed with Chicken 203. 五香茶叶蛋五香茶叶蛋 Tea Flavored Boiled Eggs 204. 醪糟鸡蛋醪糟鸡蛋 Poached Egg in Fermented Glutinous Rice Soup 205. 北京炒肝北京炒肝 Stewed Liver, Beijing Style206. 杂碎杂碎 Lamb Chop Suey 207. 羊肉泡馍羊肉泡馍 Pita Bread Soaked in Lamb Soup 208. 杏片炸鱼条杏片炸鱼条 Deep-Fried Fish Filet with Almonds 209. 蒜汁煎灌肠蒜汁煎灌肠 Pan-Fried Starch Sausage with Garlic 210. 火鸭三宝扎火鸭三宝扎 Steamed Three Delicacies of Duck in Roll 211. 韭菜果韭菜果 Pan-Fried Leek Dumplings 212. 豆沙粽子豆沙粽子 Zongzi Stuffed with Red Bean Paste (Glutinous Rice Wrapped in Bamboo Leaves) 213. 蜂巢炸芋头蜂巢炸芋头 Deep-Fried Taro Dumplings 214. 广东点心广东点心 Cantonese Dim Sum 215. 蚝皇鲜竹卷蚝皇鲜竹卷 Steamed Tofu Skin Rolls with Oyster Sauce 216. 麻团麻团 Fried Glutinous Rice Balls with Sesame 217. 蘑菇牛肉乳蛋派蘑菇牛肉乳蛋派 Beef and Mushroom Pie 218. 南瓜团子南瓜团子 Pumpkin Dumplings 219. 糯米卷糯米卷 Glutinous Rice Rolls 220. 什果杏仁豆腐什果杏仁豆腐 Tofu with Chilled Almond and Fresh Fruit 221. 豌豆黄豌豆黄 Pea Cake 222. 炸麻球炸麻球 Deep-Fried Glutinous Rice Balls with Sesame 223. 银丝卷银丝卷 Steamed Rolls 224. 烤银丝卷烤银丝卷 Baked Steamed Rolls 225. 油条油条 Y outiao（Deep-Fried Dough Sticks）226. 芸豆卷芸豆卷 French Bean Rolls 227. 芝麻凉卷芝麻凉卷 Sesame Rolls 228. 疙瘩汤疙瘩汤 Dough Drop and Assorted V egetable Soup 229. 扁食汤扁食汤 Dumpling Soup 230. 咖喱角咖喱角 Curry Puff 231. 麻薯麻薯 Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste 232. 芝麻芋条芝麻芋条 Deep-Fried Taro Sticks with Sesame 233. 枣泥方圃枣泥方圃 Steamed Small Square Dumplings Stuffed with Jujube Paste 234. 寿桃寿桃 Birthday Bun with Bean Paste Filling 235. 精品点心六种精品点心六种 Refined Assorted Dim Sum (Six Kinds) 236. 水果醪糟水果醪糟 Fermented Glutinous Rice Soup with Fresh Fruits 237. 南瓜酪南瓜酪 Pumpkin Pastry 238. 枇杷果枇杷果 Loquat-Shaped Cake 239. 双皮樱桃盏双皮樱桃盏 Cheese and Egg Cake 240. 火烧火烧 Baked Wheat Cake 241. 艾窝窝艾窝窝 Aiwowo (Steamed Rice Cakes with Sweet Stuffing) 242. 驴打滚驴打滚 Lǘdagunr (Glutinous Rice Rolls with Sweet Bean Flour)243. 香芋枣排香芋枣排 Taro and Chinese Date Cake 244. 油炸臭豆腐油炸臭豆腐 Deep-Fried Fermented Tofu 245. 虾片虾片 Prawn Crackers 246. 卷果卷果 Chinese Y am and Date Rolls, Beijing Style247. 豆汁儿豆汁儿 Douzhir (Fermented Bean Drink) 248. 豆浆豆浆 Soybean Milk 249. 豆腐脑儿豆腐脑儿 Jellied T ofu 250. 奶香粟米片片饼奶香粟米片片饼 Golden Corn Pancake 251. 巧克力松饼巧克力松饼 Chocolate Muffins 252. 什锦水果松饼什锦水果松饼 Mixed Fruit Muffin253. 桂花酒酿圆子桂花酒酿圆子 Glutinous Rice Dumplings in Fermented Rice Wine 254. 红豆沙圆子红豆沙圆子 Glutinous Rice Balls Stuffed with Red Bean Paste 255. 红豆沙圆子羹红豆沙圆子羹 Soup of Glutinous Rice Balls Stuffed with Red Bean Paste 256. 酒酿圆子酒酿圆子 Boiled Glutinous Rice Balls in Fermented Glutinous Rice 257. 雪圆子雪圆子 Snow Balls 258. 马蹄西米花生糊马蹄西米花生糊 Cream Soup of Peanut with Water Chestnuts 259. 蜜糖龟苓膏蜜糖龟苓膏 Guiling Jelly (Chinese Herbal Jelly) Served with Honey 260. 爱玉冰爱玉冰 Aiyu Jelly (V egetarian Gelatin) 261. 莲子红豆沙莲子红豆沙 Sweetened Red Bean Paste and Lotus Seeds 262. 陈皮红豆沙陈皮红豆沙 Orange Flavored Red Bean Paste 263. 莲子百合红豆沙莲子百合红豆沙 Sweetened Red Bean Paste with Lotus Seeds and Lily Bulbs 264. 杏仁豆腐杏仁豆腐 Almond Jelly 265. 水果盘水果盘 Fresh Fruit Platter 266. 杏汁芦荟木瓜杏汁芦荟木瓜 Papaya with Aloe and Almond Juice 267. 京味什锦甜食京味什锦甜食 Traditional Assorted Sweets, Beijing Style268. 果茶山药果茶山药 Chinese Yam and Nectar 269. 红果山药红果山药 Chinese Yam and Hawthorn 270. 杨枝甘露杨枝甘露 Chilled Mango Sago Cream with Pomelo 271. 椰丝糯米糍椰丝糯米糍 Glutinous Rice Balls Stuffed with Coconut and Sugar 272. 奶皇糯米糍奶皇糯米糍 Glutinous Rice Balls Suffed with Cream Custard 273. 拔丝苹果拔丝苹果 Apple in Hot T offee 274. 拔丝山药拔丝山药 Chinese Yam in Hot Toffee 275. 雪梨炖百合雪梨炖百合 Snow Pear and Lily Bulbs Soup 276. 冰糖莲子银耳羹冰糖莲子银耳羹 Lotus Seeds and White Fungus Soup 277. 冰糖银耳炖雪梨冰糖银耳炖雪梨 Stewed Pear with White Fungus and Rock Candy 278. 椰汁西米露椰汁西米露 Sweet Sago Cream with Coconut Milk 279. 冰镇南瓜茸冰镇南瓜茸 Iced Pumpkin Mash 280. 冰镇三果冰镇三果 Iced Fruits 281. 冰镇银耳冰镇银耳 Iced White Fungus 282. 冰糖葫芦冰糖葫芦 Bingtanghulu /Crispy Sugar-Coated Fruit (haws, yam, etc.) on a Stick中文菜名英文翻译－面类（noodles ）1. 鸡汤面鸡汤面 Chicken Noodle Soup 2. 海鲜乌冬汤面海鲜乌冬汤面 Japanese Soup Noodles with Seafood 3. 海鲜虾仁汤面海鲜虾仁汤面 Seafood Soup Noodles 4. 什锦汤面什锦汤面 Mixed Meat with Ve getables Soup Noodles egetables Soup Noodles 5. 红烧牛腩汤面红烧牛腩汤面 Soup Noodles with Beef Brisket 6. 红烧排骨汤面红烧排骨汤面 Soup Noodles with Spare Ribs 7. 馄饨汤面馄饨汤面 Wonton Soup Noodles 8. 双丸汤面双丸汤面 Noodle Soup with Fish and Shrimp Balls 9. 虾球清汤面虾球清汤面 Noodle Soup with Shrimp Balls 10. 虾仁汤面虾仁汤面 Chicken Noodle Soup with Shrimps 11. 雪菜肉丝汤面雪菜肉丝汤面 Noodle Soup with Shredded Pork and Potherb Mustard 12. 鸭丝火腿汤面鸭丝火腿汤面 Noodle Soup with Shredded Duck and Ham 13. 一品什锦汤面一品什锦汤面 Noodle Soup with Assorted Vegetables 14. 榨菜肉丝汤面榨菜肉丝汤面 Noodle Soup with Preserved Vegetable and Shredded Pork 15. 周公三鲜浓汤面周公三鲜浓汤面 Noodle Soup with Fish Maw, Abalone and Sea Cucumber 16. 海鲜汤面海鲜汤面 Soup Noodles with Seafood 17. 素菜汤面素菜汤面 V egetable Noodle Soup 18. 炒面炒面 SautéSautéed Noodles with Ved Noodles with V e getables egetables 19. 鸡丝炒面鸡丝炒面 Fried Noodles with Shredded Chicken 20. 梅樱海鲜香炒面梅樱海鲜香炒面 Fried Noodles with Seafood 21. 三鲜焦炒面三鲜焦炒面 Fried Noodles with Three Fresh Delicacies 22. 什锦炒面egetables 什锦炒面 Fried Noodles with Meat and V23. 鸡丝炒乌冬鸡丝炒乌冬 Fried Japanese Noodles with Shredded Chicken 24. 银芽肉丝炒面银芽肉丝炒面 Fried Noodles with Shredded Pork and Bean Sprouts 25. 酱鸡腿拉面酱鸡腿拉面 Noodles with Braised Chicken Leg in Soy Sauce 26. 拉面拉面 Hand-Pulled Noodles 27. 牛肉拉面牛肉拉面 Hand-Pulled Noodles with Beef 28. 排骨拉面排骨拉面 Hand-Pulled Noodles with Spare Ribs 29. 雪菜肉松拉面雪菜肉松拉面 Hand-Pulled Noodles with Minced Pork and Potherb Mustard 30. 鲍鱼丝金菇焖伊面鲍鱼丝金菇焖伊面 Soft-Fried Noodles with Mushrooms and Shredded Abalone 31. 鲍汁海鲜面鲍汁海鲜面 Seafood Noodles in Abalone Sauce 32. 北京炸酱面北京炸酱面 Noodles with Soy Bean Paste, Beijing Style 33. 菜肉馄饨面egetable Wonton with Noodles 菜肉馄饨面 Pork and V e getable Wonton with Noodles 34. 葱油拌面葱油拌面 Noodles Mixed with Scallion, Oil and Soy Sauce 35. 担担面担担面 Noodles, Sichuan Style 36. 担仔面担仔面 Hanker’s Noodle Soup, T aiwan Style37. 高汤鸡丝面高汤鸡丝面 Noodles in Shredded Chicken Soup 38. 高汤榨菜肉丝面egetable 高汤榨菜肉丝面 Noodles in Broth with Shredded Pork and Vegetable /Pork /Beef /Shrimp / Chicken) 39. 各式两面黄各式两面黄 Pan-Fried Noodles (with V e getable /Pork /Beef /Shrimp / Chicken) 40. 海虾云吞面海虾云吞面 Noodles with Fresh Shrimp Wonton 41. 海鲜噜面海鲜噜面 Seafood Noodle Soup 42. 蚵仔大肠面线蚵仔大肠面线 Fried Rice Noodles with Pork Intestine and Oyster 43. 红烧牛腩面红烧牛腩面 Braised Beef Brisket Noodles 44. 黄金大排面黄金大排面 Noodles with Fried Spare Ribs 45. 火腿鸡丝乌冬面火腿鸡丝乌冬面 Japanese Noodles with Shredded Chicken and Ham 46. 腊肉西芹卤汁面腊肉西芹卤汁面 Noodles with Preserved Pork and Celery 47. 凉面凉面 Cold Noodles with Sesame Sauce 48. 蘑菇面蘑菇面 Noodles with Mushroom Noodles 49. 牛腩面牛腩面 Soup Noodles with Sirloin 50. 排骨面排骨面 Soup Noodles with Spare Ribs 51. 茄丁肉酱手擀面茄丁肉酱手擀面 Handmade Noodles with Minced Pork and Diced Eggplant 52. 茄子肉丁打卤面茄子肉丁打卤面 Eggplant Noodles with Diced Pork 53. 肉丝乌冬面肉丝乌冬面 Japanese Noodles with Shredded Pork 54. 上海菜煨面上海菜煨面 Noodles with V egetables, Shanghai Style 55. 上海辣酱面上海辣酱面 Noodles with Chili Soy Bean Paste, Shanghai Style 56. 上汤乌冬面上汤乌冬面 Japanese Noodle Soup 57. 狮子头面狮子头面 Noodles with Meatball Noodles 58. 蔬菜面蔬菜面 Noodles with V egetables 59. 四川凉面四川凉面 Cold Noodles, Sichuan Style 60. 虾排乌冬面虾排乌冬面 Japanese Noodles with Prawns 61. 鲜肉云吞面鲜肉云吞面 Noodles with Stuffed Noodle Soup with Pork Wonton 62. 香菇鸡丝面香菇鸡丝面 Noodles with Shredded Chicken and Mushroom Noodles 63. 阳春面阳春面 Plain Noodles 64. 芝士南瓜面芝士南瓜面 Noodles with Cheese and Pumpkin Noodles 65. 猪脚面线猪脚面线 Fried Rice Noodles with Pig Feet 中文菜名英文翻译－饭类（RICE）1. 米饭米饭 Steamed Rice 2. 八宝饭八宝饭 Eight Delicacies Rice 3. 鸡汤饭鸡汤饭 Rice Cooked with Chicken Soup egetables 4. 翡翠培根炒饭翡翠培根炒饭 Fried Rice with Bacon and Mixed V5. 海皇炒饭海皇炒饭 Fried Rice with Seafood 6. 海南鸡饭海南鸡饭 Hainanese Chicken Rice 7. 活虾炒饭活虾炒饭 Fried Rice with Fresh Shrimps 8. 黑椒香蒜牛柳粒炒饭黑椒香蒜牛柳粒炒饭 Fried Rice with Beef and Garlic 9. 滑蛋虾仁饭滑蛋虾仁饭 Rice with Fried Shrimps and Scrambled Egg 10. 黑椒猪肉饭黑椒猪肉饭 Fried Rice with Pork and Black Pepper 11. 红肠炒饭红肠炒饭 Fried Rice with Egg and Sausage 12. 红烧牛腩饭红烧牛腩饭 Rice with Braised Beef Brisket 13. 红烧牛肉饭红烧牛肉饭 Stewed Beef Rice 14. 黄金大排饭黄金大排饭 Rice with Fried Spare Ribs 15. 火腿炒饭火腿炒饭 Fried Rice with Ham 16. 鸡蛋炒饭鸡蛋炒饭 Fried Rice with Egg 17. 酱油肉丝炒饭酱油肉丝炒饭 Fried Rice with Shredded Pork in Soy Sauce 18. 京都排骨饭京都排骨饭 Rice with Spare Ribs 19. 腊肉炒饭腊肉炒饭 Fried Rice with Preserved Pork 20. 牛肉盖饭牛肉盖饭 Rice with Beef 21. 泡菜炒饭泡菜炒饭 Fried Rice with Pickled V egetables 22. 蒲烧鳗鱼饭蒲烧鳗鱼饭 Rice with Roasted Eel omato Sauce 23. 茄汁泥肠饭茄汁泥肠饭 Rice Served with Fried Sausage and T24. 青椒牛肉蛋炒饭青椒牛肉蛋炒饭 Fried Rice with Egg, Beef and Green Pepper 25. 砂锅富豪焖饭砂锅富豪焖饭 Steamed Rice with Diced Abalone and Scallops egetable Soup, Shanghai Style26. 上海泡饭上海泡饭 Rice in Shredded V e getable Soup, Shanghai Style27. 生菜牛肉炒饭生菜牛肉炒饭 Fried Rice with Beef and Lettuce 28. 生菜丝咸鱼鸡粒炒饭生菜丝咸鱼鸡粒炒饭 Fried Rice with Diced Chicken, Salted Fish and Shredded Lettuce 29. 狮子头饭狮子头饭 Rice with Meatballs 30. 什锦炒饭egetables 什锦炒饭 Fried Rice with Meat and V31. 什锦冬瓜粒泡饭什锦冬瓜粒泡饭 Rice with White Gourd and Assorted Meat in Soup 32. 蔬菜炒饭蔬菜炒饭 Fried Rice with V egetables 33. 卤肉饭卤肉饭 Steamed Rice with Red-Cooked Pork 34. 泰汁银雪鱼饭泰汁银雪鱼饭 Rice with Codfish in Thai Sauce 35. 鲜蘑猪柳配米饭鲜蘑猪柳配米饭 Steamed Rice with Pork Slices and Mushrooms 36. 招牌羔蟹肉炒饭招牌羔蟹肉炒饭 Fried Rice with Crab Meat egetables 37. 青叶炒饭青叶炒饭 Fried Rice with Pork and V38. 沙茶牛松饭沙茶牛松饭 Fried Rice with Minced Beef and BBQ Sauce 39. 咸鱼茄粒炒饭咸鱼茄粒炒饭 Fried Rice with Salty Fish and Diced Eggplant 40. 蒜香排骨饭蒜香排骨饭 Rice with Spare Ribs with Garlic 41. 干椒牛肉饭干椒牛肉饭 Rice with Beef and Dried Chili 42. 香菇牛肉饭香菇牛肉饭 Rice with Beef and Mushroom 43. 豉椒鲜鱿饭豉椒鲜鱿饭 Rice with Squid with Peppers in Black Bean Sauce 44. 咖喱鱼排饭咖喱鱼排饭 Rice with Fish Filet in Curry Sauce 45. 咖喱猪排饭咖喱猪排饭 Rice with Spare Ribs in Curry Sauce 46. 杭椒牛柳饭杭椒牛柳饭 Rice with Beef Filet and Hot Green Pepper 47. 美极酱肉虾饭美极酱肉虾饭 Rice with Shrimps in Maggie Sauce 48. 三文鱼饭三文鱼饭 Rice with Salmon Fish 49. 可乐鸡饭可乐鸡饭 Rice with Stewed Chicken in Coke 50. 香菇排骨饭香菇排骨饭 Rice with Spare Ribs and Black Mushrooms 51. 鸡腿饭鸡腿饭 Rice with Stewed Chicken Leg 52. 豉汁排骨饭豉汁排骨饭 Rice with Spare Ribs in Black Bean Sauce 53. 台式卤肉饭台式卤肉饭 Rice with Stewed Pork, T aiwan Style 54. 辣子鸡饭辣子鸡饭 Rice with Chicken and Chili and Pepper 55. 家常鸡杂饭家常鸡杂饭 Rice with Chicken Giblets 56. 咖喱鸡饭咖喱鸡饭 Rice with Curry Chicken 57. 咖喱牛肉饭咖喱牛肉饭 Rice with Curry Beef 58. 老干妈排骨饭老干妈排骨饭 Rice with Spare Ribs and Chili Sauce 59. 黑椒牛柳饭黑椒牛柳饭 Rice with Beef and Black Pepper 60. XO酱海鲜蛋炒饭酱海鲜蛋炒饭 Fried Rice with Assorted Seafood in XO Sauce 61. 虾仁炒饭虾仁炒饭 Fried Rice with Shrimps 中文菜名英文翻译－煲类Casserole 白果煲老鸭 Duck Soup with Gingko en Casserole 白果煲老鸭1506. 鲍鱼海珍煲鲍鱼海珍煲 Braised Abalone and Seafood en Casserole 1507. 鲫鱼黄花煲鲫鱼黄花煲 Crucian Carp and Day Lily en Casserole 1508. 锅仔潮菜银鳕鱼锅仔潮菜银鳕鱼 Stewed Codfish with Salted V egetables, Chao Zhou Style 1509. 锅仔潮式凉瓜猪肚锅仔潮式凉瓜猪肚 Stewed Pork Tripe with Bitter Melon, Chaozhou Style 1510. 锅仔鸡汤菌锅仔鸡汤菌 Stewed Mushrooms in Chicken Soup 1511. 锅仔药膳乌鸡锅仔药膳乌鸡 Stewed Black-Boned Chicken with Chinese Herbs 1512. 锅仔鱼肚浸围虾锅仔鱼肚浸围虾 Stewed Fish Maw with Shrimps 1513. 海鲜日本豆腐煲海鲜日本豆腐煲 Braised Seafood with Japanese Tofu 1514. 凉瓜排骨煲凉瓜排骨煲 Braised Pork Ribs with Bitter Melon 1515. 南乳粗斋煲南乳粗斋煲 Braised Assorted V egetables with Marinated Tofu 1516. 浓汤沙锅三鲜浓汤沙锅三鲜 Soup of Sea Cucumber, Shrimps and Ham 1517. 南瓜芋头煲南瓜芋头煲 Stewed T aro with Pumpkin en Casserole 1518. 沙茶鱼头煲沙茶鱼头煲 Braised Fish Head in Satay Sauce ermicelli in Pottery Pot 1519. 砂锅白菜粉丝砂锅白菜粉丝 Chinese Cabbage and V e rmicelli in Pottery Pot 1520. 砂锅鱼头豆腐砂锅鱼头豆腐 Stewed Fish Head with Tofu in Pottery Pot 1521. 海鲜砂锅海鲜砂锅 Stewed Seafood in Pottery Pot 1522. 鱼头砂锅鱼头砂锅 Stewed Fish Head in Pottery Pot 1523. 腌鲜砂锅腌鲜砂锅 Shanghai Specialty Casserole 1524. 砂锅小排翅砂锅小排翅 Small Shark’s Fin in Pottery Pot1525. 砂锅鱼肚砂锅鱼肚 Stewed Fish Maw in Pottery Pot 1526. 砂锅海米豆腐砂锅海米豆腐 Stewed T ofu and Dried Shrimps in Pottery Pot 1527. 砂锅萝卜羊排砂锅萝卜羊排 Stewed Lamb Chops and Turnip in Pottery Pot 1528. 砂锅三菇砂锅三菇 Stewed Three Kinds of Mushrooms in Pottery Pot 1529. 砂锅鸡肉丸子砂锅鸡肉丸子 Stewed Chicken Meat Balls in Pottery Pot 1530. 北菇海参煲北菇海参煲 Black Mushrooms and Sea Cucumbers en Casserole 1531. 鸡粒咸鱼茄子煲鸡粒咸鱼茄子煲 Diced Chicken, Salted Fish and Eggplant en Casserole egetables en Casserole 1532. 粉丝虾米杂菜煲粉丝虾米杂菜煲 V ermicelli, Dried Shrimps and Assorted V1533. 东江豆腐煲东江豆腐煲 Dongjiang Tofu en Casserole 1534. 八珍煲八珍煲 Assorted Meat en Casserole 1535. 柱侯牛腩煲柱侯牛腩煲 Braised Beef Brisket en Casserole ermicelli en Casserole 1536. 虾米粉丝煲虾米粉丝煲 Dried Shrimps and V e rmicelli en Casserole 1537. 咸鱼鸡豆腐煲咸鱼鸡豆腐煲 Salted Fish, Chicken and T ofu en Casserole 1538. 核桃肉煲牛肉汤核桃肉煲牛肉汤 Beef Soup with Walnuts 1539. 梅菜扣肉煲梅菜扣肉煲 Steamed Pork with Preserved V egetable en Casserole 中文菜名英文翻译－汤羹类Soups 1413. 八宝海茸羹八宝海茸羹 Seaweed Soup of Eight Delicacies 1414. 煲参翅肚羹煲参翅肚羹 Abalone and Shark’s Fin with Fish Maw Soup 1415. 凤凰玉米羹凤凰玉米羹 Sweet Corn Soup with Egg 1416. 桂花雪鱼羮桂花雪鱼羮 Codfish Soup with Osmanthus Sauce 1417. 鸡茸粟米羮鸡茸粟米羮 Minced Chicken and Corn Soup 1418. 九王瑶柱羹九王瑶柱羹 Scallop Soup 1419. 浓汤鱼肚羮浓汤鱼肚羮 Fish Maw Soup 1420. 太极素菜羹太极素菜羹 Thick Vegetable Soup 1421. 西湖牛肉豆腐羹西湖牛肉豆腐羹 Minced Beef and Tofu Soup 1422. 蟹肉粟米羹蟹肉粟米羹 Sweet Corn Soup with Crab Meat 1423. 雪蛤海皇羹雪蛤海皇羹 Snow Clam and Scallop Soup 1424. 鱼肚粟米羹鱼肚粟米羹 Fish Maw in Sweet Corn Soup 1425. 竹笙海皇羹竹笙海皇羹 Bamboo Fungus and Seafood Soup 1426. 酸辣鱿鱼羹酸辣鱿鱼羹 Hot and Sour Squid Soup 1427. 台湾肉羹台湾肉羹 Shredded Pork and Squid Soup, Taiwan Style 1428. 干贝芥菜鸡锅干贝芥菜鸡锅 Chicken Soup with Scallops and Chinese Broccoli 1429. 海鲜盅海鲜盅 Seafood Bowl with Assorted Ingredients 1430. 蟹肉烩竹笙蟹肉烩竹笙 Crab Meat in Bamboo Fungus Soup 1431. 浓汁三鲜浓汁三鲜 Three Delicacies Soup 1432. 贝松鱼肚羹贝松鱼肚羹 Minced Scallop with Fish Maw Soup 1433. 浓汁木瓜鱼肚浓汁木瓜鱼肚 Fish Maw and Diced Papaya Soup 1434. 灵芝金银鸭血羹灵芝金银鸭血羹 Duck Blood, Mushrooms and Tofu Soup 1435. 莲子鸭羹莲子鸭羹 Duck and Louts Seed Soup 1436. 龙凤羹龙凤羹 Minced Chicken with Fish Soup 1437. 蟹肉豆腐羹蟹肉豆腐羹 Tofu and Crab Meat Soup 1438. 虫草鸭块汤虫草鸭块汤 Duck with Aweto Soup 1439. 大葱土豆汤大葱土豆汤 Potato and Leek Soup 1440. 冬瑶花胶炖石蛙冬瑶花胶炖石蛙 Stewed Frog with Scallop and Fish Maw in Soup 1441. 豆苗枸杞竹笋汤豆苗枸杞竹笋汤 Pea Sprouts and Bamboo Shoot Soup with Chinese Wolfberry 1442. 番茄蛋花汤番茄蛋花汤 Tomato and Egg Soup 1443. 凤尾虾丝汤凤尾虾丝汤 Phoenix-Tailed Prawns and Seaweed Soup 1444. 极品山珍汤极品山珍汤 Wild Mushroom Soup 1445. 家常蛋汤家常蛋汤 Egg Soup 1446. 老火炖汤/每日例汤每日例汤 Soup of the Day 1447. 龙虾浓汤龙虾浓汤 Lobster Soup 1448. 绿色野菌汤绿色野菌汤 Mushroom Soup 1449. 萝卜煲排骨汤萝卜煲排骨汤 Pork Ribs and Turnip Soup 1450. 萝卜丝鲫鱼萝卜丝鲫鱼 Crucian Carp Soup with Shredded Turnips 1451. 美味多菌汤美味多菌汤 Chef’s Special Mushroom Soup 1452. 浓汤鱼片汤浓汤鱼片汤 Fish Filets Soup 1453. 山菌时蔬钵山菌时蔬钵 ConsomméConsommé of Mushrooms and Vegetables of Mushrooms and Vegetables 1454. 山珍菌皇汤山珍菌皇汤 Fungus and Mushroom Soup 1455. 上海酸辣汤上海酸辣汤 Hot and Sour Soup, Shanghai Style 1456. 蔬菜海鲜汤蔬菜海鲜汤 Seafood and Vegetable Soup 1457. 酸辣海参乌鱼蛋汤酸辣海参乌鱼蛋汤 Hot and Sour Cuttlefish Roe Soup with Sea Cucumber 1458. 酸辣汤酸辣汤 Hot and Sour Soup 1459. 酸辣乌鱼蛋汤酸辣乌鱼蛋汤Hot and Sour Cuttlefish Roe Soup 1460. 乌鱼蛋汤乌鱼蛋汤 Cuttlefish Roe Soup 1461. 酸菜肚丝汤酸菜肚丝汤 Pickled Cabbage and Pork Tripe Soup 1462. 鲜菌鱼头汤鲜菌鱼头汤 Fish Head Soup with Fresh Mushrooms 1463. 香茜鱼片汤香茜鱼片汤 Fish Filet and Coriander Soup 1464. 雪菜大汤黄鱼雪菜大汤黄鱼 Stewed Yellow Croaker with Bamboo Shoots and Potherb Mustard 1465. 亚式浓香鸡汤亚式浓香鸡汤 Rich Rich Asian Asian Asian Chicken Chicken Chicken Broth(with Broth(with Shitake Shitake and and and Enoki Enoki Enoki Mushrooms Mushrooms and and Chinese Chinese Wolfberry) 1466. 玉米鸡浓汤玉米鸡浓汤 Sweet Corn and Chicken Soup 1467. 豆腐菜汤豆腐菜汤 Tofu with Vegetable Soup 1468. 素菜汤素菜汤 Vegetable Soup 1469. 本楼汤本楼汤 House Special Soup 1470. 海鲜酸辣汤海鲜酸辣汤 Hot and Sour Seafood Soup 1471. 油豆腐粉丝汤油豆腐粉丝汤 Tofu Puff with Vermicelli Soup 1472. 榨菜肉丝汤榨菜肉丝汤 Shredded Pork with Pickled Vegetable Soup 1473. 芋头排骨汤芋头排骨汤 Spare Ribs with Taro Soup 1474. 枸杞炖蛤枸杞炖蛤 Clam Soup Simmered with Chinese Wolfberry 1475. 菠萝凉瓜炖鸡汤菠萝凉瓜炖鸡汤 Chicken Soup Simmered with Bitter Melon and Pineapple 1476. 盐菜肚片汤盐菜肚片汤 Pork Tripe Slices and Pickled Vegetable Soup 1477. 咸冬瓜蛤蛎汤咸冬瓜蛤蛎汤 Clam Soup with White Gourd 1478. 清汤四宝清汤四宝 Four Delicacies Soup 1479. 清汤三鲜清汤三鲜 Three Delicacies Soup 1480. 醋椒三片汤醋椒三片汤 Three Delicacies Soup with Vinegar and Pepper 1481. 龙凤汤龙凤汤 Chicken and Crusian Carp Soup 1482. 茄汁鸭块汤茄汁鸭块汤 Duck Soup with Tomato Sauce 1483. 烩鸭舌乌鱼蛋汤烩鸭舌乌鱼蛋汤 Duck Tongue and Cuttlefish Roe Soup 1484. 鸭茸奶油蘑菇汤鸭茸奶油蘑菇汤 Minced Duck Meat Soup with Mushrooms and Butter 。
中国中餐英文作文
中国中餐英文作文英文，Chinese cuisine is one of the most popular cuisines in the world. It is known for its diverse flavors, ingredients, and cooking techniques. As a Chinese person, I am proud of our cuisine and would like to share some insights with you.Firstly, Chinese cuisine is not just about stir-fry dishes and rice. It is much more than that. We have eight major regional cuisines, each with its unique characteristics. For example, Sichuan cuisine is known for its spicy and numbing flavors, while Cantonese cuisine is famous for its delicate and fresh ingredients.Secondly, Chinese cuisine emphasizes the balance of flavors and textures. We believe that a good dish should have a balance of sweet, sour, salty, and umami flavors. Moreover, the texture of the dish is also important. Welike to combine soft and crunchy textures to create a more enjoyable eating experience.Thirdly, Chinese cuisine has a long history andcultural significance. Many dishes have interesting stories behind them, such as the origin of dumplings, which were created to keep people's ears warm during the winter. Some dishes are also associated with festivals and traditions, such as mooncakes during the Mid-Autumn Festival.中文，中国菜是世界上最受欢迎的菜系之一。
中餐主食英文对照大全
主食、小吃Rice, Noodles and Local Snacks米饭：Steamed Rice八宝饭：Eight Delicacies Rice鸡汤饭：Rice Cooked with Chicken Soup翡翠培根炒饭：Fried Rice with Bacon and Mixed Vegetables海皇炒饭：Fried Rice with Seafood海南鸡饭：Hainanese Chicken Rice活虾炒饭：Fried Rice with Fresh Shrimps黑椒香蒜牛柳粒炒饭：Fried Rice with Beef and Garlic滑蛋虾仁饭：Rice with Fried Shrimps and Scrambled Egg黑椒猪肉饭：Fried Rice with Pork and Black Pepper红肠炒饭：Fried Rice with Egg and Sausage红烧牛腩饭：Rice with Braised Beef Brisket红烧牛肉饭：Stewed Beef Rice黄金大排饭：Rice with Fried Spare Ribs火腿炒饭：Fried Rice with Ham鸡蛋炒饭：Fried Rice with Egg酱油肉丝炒饭：Fried Rice with Shredded Pork in Soy Sauce京都排骨饭：Rice with Spare Ribs腊肉炒饭：Fried Rice with Preserved Pork牛肉盖饭：Rice with Beef泡菜炒饭：Fried Rice with Pickled Vegetables蒲烧鳗鱼饭：Rice with Roasted Eel茄汁泥肠饭：Rice Served with Fried Sausage and Tomato Sauce青椒牛肉蛋炒饭：Fried Rice with Egg, Beef and Green Pepper砂锅富豪焖饭：Steamed Rice with Diced Abalone and Scallops上海泡饭：Rice in Shredded Vegetable Soup, Shanghai Style生菜牛肉炒饭：Fried Rice with Beef and Lettuce生菜丝咸鱼鸡粒炒饭：Fried Rice with Diced Chicken, Salted Fish and Shredded Lettuce狮子头饭：Rice with Meatballs什锦炒饭：Fried Rice with Meat and Vegetables什锦冬瓜粒泡饭：Rice with White Gourd and Assorted Meat in Soup 蔬菜炒饭：Fried Rice with Vegetables卤肉饭：Steamed Rice with Red-Cooked Pork泰汁银雪鱼饭：Rice with Codfish in Thai Sauce鲜蘑猪柳配米饭：Steamed Rice with Pork Slices and Mushrooms招牌羔蟹肉炒饭：Fried Rice with Crab Meat青叶炒饭：Fried Rice with Pork and Vegetables沙茶牛松饭：Fried Rice with Minced Beef and BBQ Sauce咸鱼茄粒炒饭：Fried Rice with Salty Fish and Diced Eggplant蒜香排骨饭：Rice with Spare Ribs with Garlic干椒牛肉饭：Rice with Beef and Dried Chili香菇牛肉饭：Rice with Beef and Mushroom豉椒鲜鱿饭：Rice with Squid with Peppers in Black Bean Sauce咖喱鱼排饭：Rice with Fish Filet in Curry Sauce咖喱猪排饭：Rice with Spare Ribs in Curry Sauce杭椒牛柳饭：Rice with Beef Filet and Hot Green Pepper美极酱肉虾饭：Rice with Shrimps in Maggie Sauce三文鱼饭：Rice with Salmon Fish可乐鸡饭：Rice with Stewed Chicken in Coke香菇排骨饭：Rice with Spare Ribs and Black Mushrooms鸡腿饭：Rice with Stewed Chicken Leg豉汁排骨饭：Rice with Spare Ribs in Black Bean Sauce台式卤肉饭：Rice with Stewed Pork, Taiwan Style辣子鸡饭：Rice with Chicken and Chili and Pepper家常鸡杂饭：Rice with Chicken Giblets咖喱鸡饭：Rice with Curry Chicken咖喱牛肉饭：Rice with Curry Beef老干妈排骨饭：Rice with Spare Ribs and Chili Sauce黑椒牛柳饭：Rice with Beef and Black PepperXO酱海鲜蛋炒饭：Fried Rice with Assorted Seafood in XO Sauce虾仁炒饭：Fried Rice with Shrimps鸡汤面：Chicken Noodle Soup海鲜乌冬汤面：Japanese Soup Noodles with Seafood海鲜虾仁汤面：Seafood Soup Noodles什锦汤面：Mixed Meat with Vegetables Soup Noodles红烧牛腩汤面：Soup Noodles with Beef Brisket红烧排骨汤面：Soup Noodles with Spare Ribs馄饨汤面：Wonton Soup Noodles双丸汤面：Noodle Soup with Fish and Shrimp Balls虾球清汤面：Noodle Soup with Shrimp Balls虾仁汤面：Chicken Noodle Soup with Shrimps雪菜肉丝汤面：Noodle Soup with Shredded Pork and Potherb Mustard 鸭丝火腿汤面：Noodle Soup with Shredded Duck and Ham一品什锦汤面：Noodle Soup with Assorted Vegetables榨菜肉丝汤面：Noodle Soup with Preserved Vegetable and Shredded Pork 周公三鲜浓汤面：Noodle Soup with Fish Maw, Abalone and Sea Cucumber 海鲜汤面：Soup Noodles with Seafood素菜汤面：Vegetable Noodle Soup炒面：Sautéed Noodles with Vegetables鸡丝炒面：Fried Noodles with Shredded Chicken梅樱海鲜香炒面：Fried Noodles with Seafood三鲜焦炒面：Fried Noodles with Three Fresh Delicacies什锦炒面：Fried Noodles with Meat and Vegetables鸡丝炒乌冬：Fried Japanese Noodles with Shredded Chicken银芽肉丝炒面：Fried Noodles with Shredded Pork and Bean Sprouts 酱鸡腿拉面：Noodles with Braised Chicken Leg in Soy Sauce拉面：Hand-Pulled Noodles牛肉拉面：Hand-Pulled Noodles with Beef排骨拉面：Hand-Pulled Noodles with Spare Ribs雪菜肉松拉面：Hand-Pulled Noodles with Minced Pork and Potherb Mustard鲍鱼丝金菇焖伊面：Soft-Fried Noodles with Mushrooms and Shredded Abalone鲍汁海鲜面：Seafood Noodles in Abalone Sauce北京炸酱面：Noodles with Soy Bean Paste, Beijing Style菜肉馄饨面：Pork and Vegetable Wonton with Noodles葱油拌面：Noodles Mixed with Scallion, Oil and Soy Sauce担担面：Noodles, Sichuan Style担仔面：Hanker's Noodle Soup, Taiwan Style高汤鸡丝面：Noodles in Shredded Chicken Soup高汤榨菜肉丝面：Noodles in Broth with Shredded Pork and Vegetable 各式两面黄：Pan-Fried Noodles （with Vegetable /Pork /Beef /Shrimp / Chicken）海虾云吞面：Noodles with Fresh Shrimp Wonton海鲜噜面：Seafood Noodle Soup蚵仔大肠面线：Fried Rice Noodles with Pork Intestine and Oyster 红烧牛腩面：Braised Beef Brisket Noodles黄金大排面：Noodles with Fried Spare Ribs火腿鸡丝乌冬面：Japanese Noodles with Shredded Chicken and Ham 腊肉西芹卤汁面：Noodles with Preserved Pork and Celery凉面：Cold Noodles with Sesame Sauce蘑菇面：Noodles with Mushroom Noodles牛腩面：Soup Noodles with Sirloin排骨面：Soup Noodles with Spare Ribs茄丁肉酱手擀面：Handmade Noodles with Minced Pork and Diced Eggplant 茄子肉丁打卤面：Eggplant Noodles with Diced Pork肉丝乌冬面：Japanese Noodles with Shredded Pork上海菜煨面：Noodles with Vegetables, Shanghai Style上海辣酱面：Noodles with Chili Soy Bean Paste, Shanghai Style上汤乌冬面：Japanese Noodle Soup狮子头面：Noodles with Meatball Noodles蔬菜面：Noodles with Vegetables四川凉面：Cold Noodles, Sichuan Style虾排乌冬面：Japanese Noodles with Prawns鲜肉云吞面：Noodles with Stuffed Noodle Soup with Pork Wonton香菇鸡丝面：Noodles with Shredded Chicken and Mushroom Noodles 阳春面：Plain Noodles芝士南瓜面：Noodles with Cheese and Pumpkin Noodles猪脚面线：Fried Rice Noodles with Pig Feet过桥肥牛汤米线：Vermicelli in Soup with Beef干炒牛河：Stir-Fried Rice Noodles with Beef银芽干炒牛河：Fried Rice Noodles with Beef and Bean Sprouts炒河粉：Sautéed Rice Noodles菜脯叉烧肠粉：Steamed Rice Rolls with Preserved Vegetables and BBQ Pork草菇牛肉肠粉：Steamed Rice Rolls with Straw Mushrooms and Beef 豉油蒸肠粉：Steamed Rice Rolls in Black Bean Sauce冬菜牛肉肠粉：Steamed Rice Rolls with Beef and Preserved Vegetables 马蹄鲜虾肠粉：Steamed Rice Rolls with Shrimp and Water Chestnuts 清心斋肠粉：Steamed Rice Rolls with Vegetables蒸肠粉：Steamed Rice Rolls韭黄虾肠粉：Steamed Rice Rolls Stuffed with Hotbed Chives and Shrimps 红烧牛腩米粉：Rice Noodles with Braised Beef Brisket煎什菜粉果：Fried Vegetable Dumplings清汤牛肉河粉：Rice Noodles Soup with Beef酸辣粉：Hot and Sour Rice Noodles星州炒米粉：Fried Rice Noodles, Singapore Style鸭丝上汤米粉：Rice Noodle Soup with Shredded Duck肉酱炒米粉：Fried Rice Noodles with Minced Meat金瓜鲔鱼炒米粉：Fried Rice Noodles with Fish and Pumpkin菜肉饺子：Jiaozi Stuffed with Pork and Vegetables猪肉白菜水饺：Jiaozi Stuffed with Pork and Chinese Cabbage猪肉大葱水饺：Jiaozi Stuffed with Pork and Scallion猪肉茴香水饺：Jiaozi Stuffed with Pork and Fennel鸡蛋韭菜水饺：Jiaozi Stuffed with Leek and Egg猪肉芹菜水饺：Jiaozi Stuffed with Pork and Celery猪肉西葫芦水饺：Jiaozi Stuffed with Pork and Marrow香菇油菜水饺：Jiaozi Stuffed with Mushroom and Cabbage香茜带子饺：Jiaozi Stuffed with Scallop, Prawn and Coriander鲅鱼水饺：Jiaozi Stuffed with Mackerel瑶柱灌汤饺：Jiaozi Stuffed with Juicy Scallop四喜鸭茸饺：Jiaozi Stuffed with Duck Meat笋尖鲜虾饺：Steamed Jiaozi with Shrimp and Bamboo Shoots海天虾饺皇：Steamed Jiaozi Stuffed with Shrimp and Fungus蒸饺：Steamed Jiaozi香煎韭菜饺：Pan-Fried Leek Jiaozi高汤水饺：Jiaozi in Broth红油钟水饺：Jiaozi, Sichuan Style海鲜汤饺：Jiaozi Stuffed with Seafood in Soup酸辣汤水饺：Hot and Sour Jiaozi Soup叉烧包：Steamed BBQ Pork Bun叉烧焗餐包：Baked BBQ Pork Bun蜜汁叉烧包：Steamed Honey BBQ Pork Bun蚝油叉烧包：Steamed BBQ Pork Bun with Oyster Sauce煎包：Pan-Fried Dumplings靖江鸡包仔：Steamed Ginger and Chicken Bun京菜上素包：Steamed Vegetable Bun生煎包：Pan-Fried Bun Stuffed with Pork豆沙包：Steamed Bun Stuffed with Red Bean Paste奶黄包：Steamed Creamy Custard Bun肉末冬菜包：Steamed Bun with Pork and Preserved Vegetable三鲜小笼包：Steamed Bun Stuffed with Three Fresh Delicacies山笋香菇包：Steamed Bun Stuffed with Bamboo Shoots and Black Mushrooms素菜包：Vegetarian Bun鲜虾生肉包：Steamed Bun Stuffed with Shrimps and Pork香菇鸡肉包：Steamed Bun Stuffed with Chicken and Mushrooms Bun 香滑芋茸包：Steamed Taro Bun小笼汤包：Steamed Bun Stuffed with Juicy Pork蟹籽小笼包：Steamed Bun Stuffed with Pork and Crab Roe雪菜包：Steamed Bun Stuffed with Potherb Mustard萝包：Pan-Fried Turnip Bun三鲜水煎包：Pan-Fried Buns with Three Delicacies酱肉包：Steamed Bun Stuffed with Braised Pork in Sauce葱油饼：Fried Baked Scallion Pancake葱油煎饼：Fried Scallion Pancake豆沙锅饼：Red Bean Paste Pancake海鲜锅饼：Pan-Fried Seafood Dumplings红薯金饼：Fried Sweet Potato Cake韭菜晶饼：Steamed Leek Pancake萝卜丝酥饼：Pan-Fried Turnip Cake肉末烧饼：Sesame Cake with Minced Pork肉松松饼：Shredded Pork Puff素馅饼：Vegetarian Pancake鲔鱼松饼：Tuna Puff香酥麻饼：Sesame Pancake土豆饼：Potato Cake芝麻大饼：Pan-Fried Sesame Cake芋头饼：Deep-Fried Taro Cake甜烧饼：Sweet Sesame Cake咸烧饼：Spiced Sesame Cake萝酥饼：Turnip Puff家常饼：Pancake, Home Style荷叶饼：Lotus-Leaf-Like Pancake喜字饼：Steamed Bun Stuffed with Jujube Paste小贴饼子：Baked Small Corn Cake川式南瓜饼：Deep-Fried Pumpkin Cake, Sichuan Style香脆贴饼子：Deep -Fried Corn Cake黄桥烧饼：Huangqiao Sesame Cake炸南瓜饼：Deep-Fried Pumpkin Cake虾酱小饼：Cake with Shrimp Paste饼香肉酱鱼籽：Cake with Minced Meat and Fish Roe麻酱糖饼：Sweet Cake with Sesame Paste炸圈饼：Doughnut咸蛋肉饼：Steamed Minced Pork with Salted Egg烙饼：Flapjack春菇烧麦：Steamed Shaomai Stuffed with Mushrooms翡翠烧麦：Steamed Vegetable Shaomai牛肉烧麦：Beef Shaomai （Steamed Dumplings Stuffed with Beef）烧麦：Shaomai （Steamed Pork Dumplings）鲜虾烧麦仔：Shrimp Shaomai脆皮春卷：Crispy Spring Rolls海鲜春卷：Seafood Spring Rolls韭王鸡丝春卷：Spring Rolls Stuffed with Chicken and Hotbed Chives 肉丝炸春卷：Spring Rolls Stuffed with Shredded Pork三丝春卷：Spring Rolls Stuffed with Three Delicacies蔬菜春卷：Spring Rolls Stuffed with Vegetables酸甜炸春卷：Deep-Fried Spring Rolls with Sweet and Sour Sauce芋丝炸春卷：Deep-Fried Taro Spring Rolls素春卷：Vegetarian Spring Rolls上海春卷：Spring Rolls, Shanghai Style鲜虾春卷：Spring Rolls Stuffed with Shrimps鸭丝春卷：Spring Rolls Stuffed with Shredded Duck锅贴：Guotie （Pan-Fried Meat Dumplings）牛肉锅贴：Guotie Stuffed with Beef生煎锅贴：Guotie Stuffed with Pork香煎菜肉锅贴：Guotie Stuffed with Vegetable and Pork脆炸芋头糕：Fried Taro Cake冻马蹄糕：Water Chestnut Jelly红豆糕：Red Bean Cake红豆椰汁糕：Red Bean and Coconut Pulp Cake花生糕：Peanut Cake黄油马拉糕：Steamed Brown Sugar Cake清香黄金糕：Fried Sponge Cake香煎黄金糕：Pan-Fried Sponge Cake香煎萝卜糕：Pan-Fried Turnip Patties with Bacon果皇糕：Baked Fruit Cake各式炒年糕：Stir-Fried Rice Cake （with Vegetable /Pork /Beef /Shrimp / Chicken）豌豆糕：Steamed Pea Flour Cake冰肉椰蓉蛋糕：Minced Pork （Fat） Cake Coated with Coconut Mash XO炒萝卜糕：Fried Turnip Cake with XO Sauce粢饭糕：Glutinous Rice Roll粢饭团：Glutinous Rice Balls金银迷你馒头：Steamed and Deep-Fried Mini Bun生煎馒头：Pan-Fried Steamed Bun炸馒头：Deep-Fried Steamed Bun鲜奶馒头：Steamed Bun with Milk烤馒头：Baked Bun椒盐花卷：Steamed Twisted Rolls with Salt and Pepper麻酱花卷：Steamed Twisted Rolls with Sesame Paste小笼葱油花卷：Steamed Twisted Rolls with Scallion黑米小窝头：Wotou with Black Rice （ Steamed Black Rice Bun）白粥：Rice Congee香菇鸡丝粥：Porridge with Black Mushrooms and Shredded Chicken 极品粥：Assorted Seafood Porridge南瓜粥：Pumpkin Porridge皮蛋瘦肉粥：Minced Pork Congee with Preserved Egg生滚海鲜粥：Seafood Congee小米粥：Millet Congee牛肉粥：Minced Beef Congee地瓜粥：Congee with Sweet Potato Congee小米金瓜粥：Millet Congee with Pumpkin绿豆粥：Congee with Mung Bean Congee腊八粥：Porridge with Nuts and Dried Fruits （Eaten on the Eighth Day of the Twelfth Lunar Month）叉烧酥：BarbecuedBBQ Pork Pastry咖哩牛肉酥盒：Curry Beef Puff榴莲酥：Crispy Durian Cake蜜汁叉烧酥：Honey BBQ Pork Puff蘑菇鸡肉酥盒：Chicken Fricassee Vol-au-vent南瓜酥：Pumpkin Puff松子叉烧酥：BBQ Pork Pastry with Pine Nuts香酥韭菜盒：Crispy Shrimp Dumplings with Leek芝麻叉烧酥：Roast BBQ Pork Pastry with Sesame莲蓉酥：Lotus Seed Puff Pastry水果酥：Fresh Fruit Puff Pastry蛋黄酥：Egg-Yolk Puff蛋黄莲茸酥：Pastry Puff with Lotus Seed Paste and Egg Yolk蛋挞：Egg Tart小鸭酥：Duckling-Shaped Crispy Puff鸭油萝卜丝酥：Pan-Fried Turnip Cake with Duck Oil北京鸡汤馄饨：Wonton in Chicken Soup, Beijing Style菜肉大馄饨：Pork and Vegetable Wonton鲜虾小馄饨：Shrimp Wonton菜肉馄饨：Pork and Vegetable Wonton虾肉云吞汤：Shrimp Wonton Soup鸡汤云吞：Chicken Wonton Soup上汤云吞：Wonton Soup红油抄手：Meat Dumplings in Spicy Sauce酸菜龙抄手：Wonton Soup with Preserved Vegetable四川龙抄手：Sichuan Style Wonton, Sichuan Style蛋煎韭菜盒：Deep-Fried Egg-Coated Leek Dumplings醪糟汤圆：Tangyuan （Glutinous Rice Balls） in Fermented Glutinous Rice Soup汤圆：Tangyuan （Glutinous Rice Balls）四川汤圆：Tangyuan，Sichuan Style元宵：Yuanxiao （Glutinous Rice Balls for Lantern Festival）炸云吞：Deep-Fried Wonton咸点：Assorted Salty Chinese Pastry香肠卷：Sausage Rolls香煎腐皮卷：Pan-Fried Tofu Skin Rolls Stuffed with Shrimps山菌金针肉卷：Rolls Stuffed with Mushroom and Pork Rolls老北京肉卷：Meat Rolls, Beijing Style油煎蛋皮肉卷：Pan-Fried Egg Rolls蒜香炸虾卷：Deep-Fried Shrimp Rolls with Garlic口蘑煎蛋卷：Mushroom Omelets煎蛋卷：Omelets炸羊肉串：Deep-Fried Lamb Kebabs山竹牛肉球：Steamed Beef Balls牛肉串：Beef Kebabs炸蟹角：Crab Rangoon虾吐司：Shrimp Toast粽香糯米翅：Steamed Chicken Wings with Glutinous Rice in Leaves 锦绣糯米鸡：Steamed Glutinous Rice Stuffed with Chicken五香茶叶蛋：Tea Flavored Boiled Eggs醪糟鸡蛋：Poached Egg in Fermented Glutinous Rice Soup北京炒肝：Stewed Liver, Beijing Style杂碎：Lamb Chop Suey羊肉泡馍：Pita Bread Soaked in Lamb Soup杏片炸鱼条：Deep-Fried Fish Filet with Almonds蒜汁煎灌肠：Pan-Fried Starch Sausage with Garlic火鸭三宝扎：Steamed Three Delicacies of Duck in Roll韭菜果：Pan-Fried Leek Dumplings豆沙粽子：Zongzi Stuffed with Red Bean Paste （Glutinous Rice Wrapped in Bamboo Leaves）蜂巢炸芋头：Deep-Fried Taro Dumplings广东点心：Cantonese Dim Sum蚝皇鲜竹卷：Steamed Tofu Skin Rolls with Oyster Sauce麻团：Fried Glutinous Rice Balls with Sesame蘑菇牛肉乳蛋派：Beef and Mushroom Pie南瓜团子：Pumpkin Dumplings糯米卷：Glutinous Rice Rolls什果杏仁豆腐：Tofu with Chilled Almond and Fresh Fruit豌豆黄：Pea Cake炸麻球：Deep-Fried Glutinous Rice Balls with Sesame银丝卷：Steamed Rolls烤银丝卷：Baked Steamed Rolls油条：Youtiao（Deep-Fried Dough Sticks）芸豆卷：French Bean Rolls芝麻凉卷：Sesame Rolls疙瘩汤：Dough Drop and Assorted Vegetable Soup扁食汤：Dumpling Soup咖喱角：Curry Puff麻薯：Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste芝麻芋条：Deep-Fried Taro Sticks with Sesame枣泥方圃：Steamed Small Square Dumplings Stuffed with Jujube Paste 寿桃：Birthday Bun with Bean Paste Filling精品点心六种：Refined Assorted Dim Sum （Six Kinds）水果醪糟：Fermented Glutinous Rice Soup with Fresh Fruits南瓜酪：Pumpkin Pastry枇杷果：Loquat-Shaped Cake双皮樱桃盏：Cheese and Egg Cake火烧：Baked Wheat Cake艾窝窝：Aiwowo （Steamed Rice Cakes with Sweet Stuffing）驴打滚：Lǘdagunr （Glutinous Rice Rolls with Sweet Bean Flour）香芋枣排：Taro and Chinese Date Cake油炸臭豆腐：Deep-Fried Fermented Tofu虾片：Prawn Crackers卷果：Chinese Yam and Date Rolls, Beijing Style豆汁儿：Douzhir （Fermented Bean Drink）豆浆：Soybean Milk豆腐脑儿：Jellied Tofu奶香粟米片片饼：Golden Corn Pancake巧克力松饼：Chocolate Muffins什锦水果松饼：Mixed Fruit Muffin桂花酒酿圆子：Glutinous Rice Dumplings in Fermented Rice Wine红豆沙圆子：Glutinous Rice Balls Stuffed with Red Bean Paste红豆沙圆子羹：Soup of Glutinous Rice Balls Stuffed with Red Bean Paste酒酿圆子：Boiled Glutinous Rice Balls in Fermented Glutinous Rice雪圆子：Snow Balls马蹄西米花生糊：Cream Soup of Peanut with Water Chestnuts蜜糖龟苓膏：Guiling Jelly （Chinese Herbal Jelly） Served with Honey 爱玉冰：Aiyu Jelly （Vegetarian Gelatin）莲子红豆沙：Sweetened Red Bean Paste and Lotus Seeds陈皮红豆沙：Orange Flavored Red Bean Paste莲子百合红豆沙：Sweetened Red Bean Paste with Lotus Seeds and Lily Bulbs杏仁豆腐：Almond Jelly水果盘：Fresh Fruit Platter杏汁芦荟木瓜：Papaya with Aloe and Almond Juice京味什锦甜食：Traditional Assorted Sweets, Beijing Style果茶山药：Chinese Yam and Nectar红果山药：Chinese Yam and Hawthorn杨枝甘露：Chilled Mango Sago Cream with Pomelo椰丝糯米糍：Glutinous Rice Balls Stuffed with Coconut and Sugar 奶皇糯米糍：Glutinous Rice Balls Suffed with Cream Custard拔丝苹果：Apple in Hot Toffee拔丝山药：Chinese Yam in Hot Toffee雪梨炖百合：Snow Pear and Lily Bulbs Soup冰糖莲子银耳羹：Lotus Seeds and White Fungus Soup冰糖银耳炖雪梨：Stewed Pear with White Fungus and Rock Candy椰汁西米露：Sweet Sago Cream with Coconut Milk冰镇南瓜茸：Iced Pumpkin Mash冰镇三果：Iced Fruits冰镇银耳：Iced White Fungus冰糖葫芦：Bingtanghulu /Crispy Sugar-Coated Fruit （haws, yam, etc.）on a Stick。
数千种中国菜名英文翻译(最全版)
《中文菜单英文译法》目录Table of Contents翻译的原则Principles of Translation中餐Chinese Food冷菜类Cold Dishes热菜类Hot Dishes猪肉Pork牛肉Beef羊肉Lamb禽蛋类Poultry and Eggs菇菌类Mushrooms鲍鱼类Ablone鱼翅类Shark’s Fins海鲜类Seafood蔬菜类Vegetables豆腐类Tofu燕窝类Bird’s Nest Soup羹汤煲类Soups主食、小吃Rice, Noodles and Local Snacks西餐Western Food头盘及沙拉Appetizers and Salads汤类Soups禽蛋类Poultry and Eggs牛肉类Beef猪肉类Pork羊肉类Lamb鱼和海鲜Fish and Seafood面、粉及配菜类Noodles, Pasta and Side Dishes面包类Bread and Pastries甜品及其他西点Cakes, Cookies and Other Desserts 中国酒Chinese Alcoholic Drinks黄酒类Yellow Wine白酒类Liquor啤酒Beer葡萄酒Wine洋酒Imported Wines开胃酒Aperitif白兰地Brandy威士忌Whisky金酒Gin朗姆酒Rum伏特加Vodka龙舌兰Tequila利口酒Liqueurs清酒Sake啤酒Beer鸡尾酒Cocktails and Mixed Drinks餐酒Table Wine饮料Non-Alcoholic Beverages矿泉水Mineral Water咖啡Coffee茶Tea茶饮料Tea Drinks果蔬汁Juice碳酸饮料Sodas混合饮料Mixed Drinks其他饮料Other Drinks冰品Ice翻译的原则一、以主料为主、配料为辅的翻译原则1、菜肴的主料和配料主料（名称/形状）+ with + 配料如：白灵菇扣鸭掌Mushrooms with Duck Webs2、菜肴的主料和配汁主料+ with/in + 汤汁（Sauce）如：冰梅凉瓜Bitter Melon in Plum Sauce二、以烹制方法为主、原料为辅的翻译原则1、菜肴的做法和主料做法（动词过去分词）+主料（名称/形状）如：火爆腰花Sautéed Pig Kidney2、菜肴的做法、主料和配料做法(动词过去分词)+主料（名称/形状）+ 配料如：地瓜烧肉Stewed Diced Pork and Sweet Potatoes3、菜肴的做法、主料和汤汁做法(动词过去分词)+主料（名称/形状）+ with/in +汤汁如：京酱肉丝Sautéed Shredded Pork in Sweet Bean Sauce三、以形状、口感为主、原料为辅的翻译原则1、菜肴形状或口感以及主配料形状/口感+ 主料如：玉兔馒头Rabbit-Shaped Mantou脆皮鸡Crispy Chicken2、菜肴的做法、形状或口感、做法以及主配料做法（动词过去分词）+ 形状/口感+ 主料+ 配料如：小炒黑山羊Sautéed Sliced Lamb with Pepper and Parsley 四、以人名、地名为主，原料为辅的翻译原则1、菜肴的创始人（发源地）和主料人名（地名）+ 主料如：麻婆豆腐Mapo Tofu (Sautéed Tofu in Hot and Spicy Sauce)广东点心Cantonese Dim Sum2、介绍菜肴的创始人（发源地）、主配料及做法做法（动词过去式）+ 主辅料+ + 人名/地名+ Style如：北京炒肝Stewed Liver, Beijing Style北京炸酱面Noodles with Soy Bean Paste, Beijing Style五、体现中国餐饮文化，使用汉语拼音命名或音译的翻译原则1、具有中国特色且被外国人接受的传统食品，本着推广汉语及中国餐饮文化的原则，使用汉语拼音。
英文中餐菜单
Poached Broccoli 煮西兰花
E:81.9Kcal C:10g P:3g F:3.3g
Fruit 水果
E:49Kcal C:4.3g P:2.9g F:2g
Roasted Corn on Cob
烤玉米棒
E:121Kcal C:23g P:4g F:1.5g
※It takes about 15 minutes to make the onsite order.
香芹豆干炒肉丝
番茄葫芦炒鸡蛋
虎皮鸡蛋
咸菜炒肉丝
莴苣炒肉片
Asian Set 亚式套餐
E:81.9Kcal C:10g P:3g F:3.3g
E:98Kcal C:4g P:7g F:6g
E:110Kcal C:4g P:4g F:8g
E:143Kcal C:0.1g P:12g F:10g
Fruit 水果
E:116Kcal C:26g P:2.6g F:0.3g
E:116Kcal C:26g P:2.6g F:0.3g
※It takes about 15 Sweet Purple Potato
minutes to make the and Pear Soup
onsite order.
紫薯雪梨甜汤
Tremella Soup 银耳羹
※现场点单制作大 约耗时15分钟。
Sweet Purple Potato and Pear
Soup 紫薯雪梨甜汤
E:59Kcal C:13g P:1g F:0.3g
Beef Lasagna 牛肉千层面
E:180Kcal C:12g P:10g F:9g
Cherry Tomato & Fresh Basil 罗勒炒小番茄
中餐西餐英语英文菜谱翻译
" "
" 白扁豆 # White beans"
" 白豆角 # White beans "
" 白瓜 # White melon "
" 白芸豆 # White kidney bean"
" 斑豆 # Pinto beans "
2515. 低因咖啡 Decaffeinated Coffee
2516. 曼巴咖啡 Special Coffee (Mandeling and Brazilian Coffee)
2517. 速溶咖啡 Instant Coffee
2518. 现磨咖啡 Fresh Ground Coffee
紅繞豆腐 Simmer To-Fu
酥炸香菇 Fry Mushroom
炸明蝦 Fry King Prawn
羅漢齋 Vegetarian Meal for Buddhism
什錦鍋 Combination Soup
酥炸蝦球 Fry Shrimp Ball
香酥豆腐 Deep-Fried To-Fu
2509. 意大利浓咖啡 Espresso
2510. 意大利泡沫咖啡 Cappuccino
2511. 拿铁咖啡 Café Latté (Coffee Latte)
2512. 美式咖啡 Café Americano
2513. 法式滴滤咖啡 French Coffee
2514. 冰法式滴滤 Iced French Coffee
2519. 冰咖啡 Iced Coffee
2520. 浓缩冰咖啡 Iced Espresso
中文菜单英文译法(中餐,酒水,点心,西餐,甜点)
《中文菜单英文译法》中餐Chinese Food冷菜类Cold Dishes白菜心拌蜇头：Marinated Jellyfish and Chinese Cabbage in Vinaigrette 白灵菇扣鸭掌：Mushrooms with Duck Feet拌豆腐丝：Shredded Tofu with Sauce白切鸡：Boiled Chicken with Sauce拌双耳：Tossed Black and White Fungus冰梅凉瓜：Bitter Melon in Plum Sauce冰镇芥兰：Chinese Broccoli with Wasabi朝鲜辣白菜：Korean Cabbage in Chili Sauce朝鲜泡菜：Kimchi陈皮兔肉：Rabbit Meat with Tangerine Flavor川北凉粉：Clear Noodles in Chili Sauce刺身凉瓜：Bitter Melon with Wasabi豆豉多春鱼：Shisamo in Black Bean Sauce夫妻肺片：Pork Lungs in Chili Sauce干拌牛舌：Ox Tongue in Chili Sauce干拌顺风：Pig Ear in Chili Sauce怪味牛腱：Spiced Beef Shank红心鸭卷：Sliced Duck Rolls with Egg Yolk姜汁皮蛋：Preserved Eggs in Ginger Sauce酱香猪蹄：Pig Feet Seasoned with Soy Sauce酱肘花：Sliced Pork in Soy Sauce金豆芥兰：Chinese Broccoli with Soy Beans韭黄螺片：Sliced Sea Whelks with Hotbed Chives老北京豆酱：Traditional Beijing Bean Paste老醋泡花生：Peanuts Pickled in Aged Vinegar凉拌金针菇：Golden Mushrooms and Mixed Vegetables凉拌西芹云耳：Celery with White Fungus卤水大肠：Marinated Pork Intestines卤水豆腐：Marinated Tofu卤水鹅头：Marinated Goose Heads卤水鹅翼：Marinated Goose Wings卤水鹅掌：Marinated Goose Feet卤水鹅胗：Marinated Goose Gizzard卤水鸡蛋：Marinated Eggs卤水金钱肚：Marinated Pork Tripe卤水牛腱：Marinated Beef Shank卤水牛舌：Marinated Ox Tongue卤水拼盘：Marinated Meat Combination卤水鸭肉：Marinated Duck Meat萝卜干毛豆：Dried Radish with Green Soybean麻辣肚丝：Shredded Pig Tripe in Chili Sauce美味牛筋：Beef Tendon蜜汁叉烧：Honey-Stewed BBQ Pork明炉烧鸭：Roast Duck泡菜什锦：Assorted Pickles泡椒凤爪：Chicken Feet with Pickled Peppers皮蛋豆腐：Tofu with Preserved Eggs乳猪拼盘：Roast Suckling Pig珊瑚笋尖：Sweet and Sour Bamboo Shoots爽口西芹：Crispy Celery四宝烤麸：Marinated Bran Dough with Peanuts and Black Fungus 松仁香菇：Black Mushrooms with Pine Nuts蒜茸海带丝：Sliced Kelp in Garlic Sauce跳水木耳：Black Fungus with Pickled Capsicum拌海螺：Whelks and Cucumber五彩酱鹅肝：Goose Liver with White Gourd五香牛肉：Spicy Roast Beef五香熏干：Spicy Smoked Dried Tofu五香熏鱼：Spicy Smoked Fish五香云豆：Spicy Kidney Beans腌三文鱼：Marinated Salmon盐焗鸡：Baked Chicken in Salt盐水虾肉：Poached Salted Shrimps Without Shell糟香鹅掌：Braised Goose Feet in Rice Wine Sauce酿黄瓜条：Pickled Cucumber Strips米醋海蜇：Jellyfish in Vinegar卤猪舌：Marinated Pig Tongue三色中卷：Squid Rolls Stuffed with Bean, Ham and Egg Yolk蛋衣河鳗：Egg Rolls Stuffed with Eel盐水鹅肉：Goose Slices in Salted Spicy Sauce冰心苦瓜：Bitter Melon Salad五味九孔：Fresh Abalone in Spicy Sauce明虾荔枝沙拉：Shrimps and Litchi Salad五味牛腱：Spicy Beef Shank拌八爪鱼：Spicy Cuttlefish鸡脚冻：Chicken Feet Galantine香葱酥鱼：Crispy Crucian Carp in Scallion Oil蒜汁鹅胗：Goose Gizzard in Garlic Sauce黄花素鸡：Vegetarian Chicken with Day Lily姜汁鲜鱿：Fresh Squid in Ginger Sauce桂花糯米藕：Steamed Lotus Root Stuffed with Sweet Sticky Rice卤鸭冷切：Spicy Marinated Duck松田青豆：Songtian Green Beans色拉九孔：Abalone Salad凉拌花螺：Cold Sea Whelks with Dressing素鸭：Vegetarian Duck酱鸭：Duck Seasoned with Soy Sauce麻辣牛筋：Spicy Beef Tendon醉鸡：Liquor-Soaked Chicken可乐芸豆：French Beans in Coca-Cola桂花山药：Chinese Yam with Osmanthus Sauce豆豉鲫鱼：Crucian Carp with Black Bean Sauce水晶鱼冻：Fish Aspic酱板鸭：Spicy Salted Duck烧椒皮蛋：Preserved Eggs with Chili酸辣瓜条：Cucumber with Hot and Sour Sauce五香大排：Spicy Pork Ribs三丝木耳：Black Fungus with Cucumber and Vermicelle 酸辣蕨根粉：Hot and Sour Fern Root Noodles小黄瓜蘸酱：Small Cucumber with Soybean Paste拌苦菜：Mixed Bitter Vegetables蕨根粉拌蛰头：Fern Root Noodles with Jellyfish老醋黑木耳：Black Fungus in Vinegar清香苦菊：Chrysanthemum with Sauce琥珀核桃：Honeyed Walnuts杭州凤鹅：Pickled Goose, Hangzhou Style香吃茶树菇：Spicy Tea Tree Mushrooms琥珀花生：Honeyed Peanuts葱油鹅肝：Goose Liver with Scallion and Chili Oil拌爽口海苔：Sea Moss with Sauce巧拌海茸：Mixed Seaweed蛋黄凉瓜：Bitter Melon with Egg Yolk龙眼风味肠：Sausage Stuffed with Salty Egg水晶萝卜：Sliced Turnip with Sauce腊八蒜茼蒿：Crown Daisy with Sweet Garlic香辣手撕茄子：Eggplant with Chili Oil酥鲫鱼：Crispy Crucian Carp水晶鸭舌：Duck Tongue Aspic卤水鸭舌：Marinated Duck Tongue香椿鸭胗：Duck Gizzard with Chinese Toon卤水鸭膀：Marinated Duck Wings香糟鸭卷：Duck Rolls Marinated in Rice Wine盐水鸭肝：Duck Liver in Salted Spicy Sauce水晶鹅肝：Goose Liver Aspic豉油乳鸽皇：Braised Pigeon with Black Bean Sauce酥海带：Crispy Seaweed脆虾白菜心：Chinese Cabbage with Fried Shrimps香椿豆腐：Tofu with Chinese Toon拌香椿苗：Chinese Toon with Sauce糖醋白菜墩：Sweet and Sour Chinese Cabbage姜汁蛰皮：Jellyfish in Ginger Sauce韭菜鲜桃仁：Fresh Walnuts with Leek花生太湖银鱼：Taihu Silver Fish with Peanuts生腌百合南瓜：Marinated Lily Bulbs and Pumpkin酱鸭翅：Duck Wings Seasoned with Soy Sauce萝卜苗：Turnip Sprouts八宝菠菜：Spinach with Eight Delicacies竹笋青豆：Bamboo Shoots and Green Beans凉拌苦瓜：Bitter Melon in Sauce芥末木耳：Black Fungus with Mustard Sauce炸花生米：Fried Peanuts小鱼花生：Fried Silver Fish with Peanuts德州扒鸡：Braised Chicken, Dezhou Style清蒸火腿鸡片：Steamed Sliced Chicken with Ham熏马哈鱼：Smoked Salmon家常皮冻：Pork Skin Aspic大拉皮：Tossed Mung Clear Noodles in Sauce蒜泥白肉：Pork with Garlic Sauce鱼露白肉：Boiled Pork in Anchovy Sauce酱猪肘：Pork Hock Seasoned with Soy Sauce酱牛肉：Beef Seasoned with Soy Sauce红油牛筋：Beef Tendon in Chili Sauce卤牛腩：Marinated Beef Brisket in Spiced Sauce泡椒鸭丝：Shredded Duck with Pickled Peppers拌茄泥：Mashed Eggplant with Garlic糖拌西红柿：Tomato Slices with Sugar糖蒜：Sweet Garlic腌雪里蕻：Pickled Potherb Mustard凉拌黄瓜：Cucumber in Sauce热菜Hot Dishes猪肉类Pork白菜豆腐焖酥肉：Braised Pork Cubes with Tofu and Chinese Cabbage鲍鱼红烧肉：Braised Pork with Abalone鲍汁扣东坡肉：Braised Dongpo Pork with Abalone Sauce百叶结烧肉：Stewed Pork Cubes and Tofu Skin in Brown Sauce碧绿叉烧肥肠：Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 潮式椒酱肉：Fried Pork with Chili Soy Sauce，Chaozhou Style潮式凉瓜排骨：Spare Ribs with Bitter Melon，Chaozhou Style豉油皇咸肉：Steamed Preserved Pork in Black Sauce川味小炒：Shredded Pork with Vegetables, Sichuan Style地瓜烧肉：Stewed Diced Pork and Sweet Potatoes东坡方肉：Braised Dongpo Pork冬菜扣肉：Braised Pork with Preserved Vegetables方竹笋炖肉：Braised Pork with Bamboo Shoots干煸小猪腰：Fried Pig Kidney with Onion干豆角回锅肉：Sautéed Spicy Pork with Dried Beans干锅排骨鸡：Griddle Cooked Spare Ribs and Chicken咕噜肉：Gulaorou （Sweet and Sour Pork with Fat）怪味猪手：Braised Spicy Pig Feet黑椒焗猪手：Baked Pig Feet with Black Pepper红烧狮子头：Stewed Pork Ball in Brown Sauce脆皮乳猪：Crispy BBQ Suckling Pig回锅肉片：Sautéed Sliced Pork with Pepper and Chili木耳肉片：Sautéed Sliced Pork with Black Fungus煎猪柳：Pan-Fried Pork Filet酱烧排骨：Braised Spare Ribs in Brown Sauce酱猪手：Braised Pig Feet in Brown Sauce椒盐肉排：Spare Ribs with Spicy Salt椒盐炸排条：Deep-Fried Spare Ribs with Spicy Salt金瓜东坡肉：Braised Dongpo Pork with Melon京酱肉丝：Sautéed Shredded Pork in Sweet Bean Sauce焗肉排：Baked Spare Ribs咖喱肉松煸大豆芽：Sautéed Minced Pork with Bean Sprouts in Curry Sauce腊八豆炒腊肉：Sautéed Preserved Pork with Fermented Soy Beans腊肉炒香干：Sautéed Preserved Pork with Dried Tofu Slices榄菜肉菘炒四季豆：Sautéed French Beans with Minced Pork and Olive Pickles 萝卜干腊肉：Sautéed Preserved Pork with Dried Radish毛家红烧肉：Braised Pork，Mao's Family Style米粉扣肉：Steamed Sliced Pork Belly with Rice Flour蜜汁火方：Braised Ham in Honey Sauce蜜汁烧小肉排：Stewed Spare Ribs in Honey Sauce木须肉：Sautéed Sliced Pork, Eggs and Black Fungus南瓜香芋蒸排骨：Steamed Spare Ribs with Pumpkin and Taro砂锅海带炖排骨：Stewed Spare Ribs with Kelp en Casserole砂锅排骨土豆：Stewed Spare Ribs with Potatoes en Casserole什菌炒红烧肉：Sautéed Diced Pork with Assorted Mushrooms什菌炒双脆：Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms手抓琵琶骨：Braised Spare Ribs蒜香椒盐肉排：Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt笋干焖腩肉：Braised Tenderloin （Pork）with Dried Bamboo Shoots台式蛋黄肉：Steamed Pork with Salted Egg Yolk, Taiwan Style碳烧菠萝骨：BBQ Spare Ribs with Pineapple碳烧排骨：BBQ Spare Ribs糖醋排骨：Sweet and Sour Spare Ribs铁板咖喱酱烧骨：Sizzling Spare Ribs with Curry Sauce铁板什锦肉扒：Sizzling Mixed Meat无锡排骨：Fried Spare Ribs, Wuxi Style鲜果香槟骨：Spare Ribs with Champagne and Fresh Fruit咸鱼蒸肉饼：Steamed Pork and Salted Fish Cutlet香蜜橙花骨：Sautéed Spare Ribs in Orange Sauce湘味回锅肉：Sautéed Pork with Pepper, Hunan Style蟹汤红焖狮子头：Steamed Pork Ball with Crab Soup雪菜炒肉丝：Sautéed Shredded Pork with Potherb Mustard油面筋酿肉：Dried Wheat Gluten with Pork Stuffing鱼香肉丝：Yu-Shiang Shredded Pork （Sautéed with Spicy Garlic Sauce）孜然寸骨：Sautéed Spare Ribs with Cumin走油蹄膀：Braised Pig's Knuckle in Brown Sauce火爆腰花：Sautéed Pig's Kidney腊肉炒香芹：Sautéed Preserved Pork with Celery梅樱小炒皇：Sautéed Squid with Shredded Pork and Leek糖醋里脊：Fried Sweet and Sour Tenderloin （Lean Meat）鱼香里脊丝：Yu-Shiang Shredded Pork （Sautéed in Spicy Garlic Sauce）珍菌滑炒肉：Sautéed Pork with Mushrooms什烩肉：Roast Pork with Mixed Vegetables芥兰肉：Sautéed Pork with Chinese Broccoli子姜肉：Sautéed Shredded Pork with Ginger Shoots辣子肉：Sautéed Pork in Hot Pepper Sauce咖喱肉：Curry Pork罗汉肚：Pork Tripe Stuffed with Meat水晶肘：Stewed Pork Hock九转大肠：Braised Intestines in Brown Sauce锅烧肘子配饼：Deep-Fried Pork Hock with Pancake两吃干炸丸子：Deep-Fried Meat Balls with Choice of Sauces腐乳猪蹄：Stewed Pig Feet with Preserved Tofu豆豉猪蹄：Stewed Pig Feet with Black Bean Sauce木耳过油肉：Fried Boiled Pork with Black Fungus海参过油肉：Fried Boiled Pork with Sea Cucumber蒜茸腰片：Sautéed Pork Kidney with Mashed Garlic红扒肘子：Braised Pork Hock in Brown Sauce芫爆里脊丝：Sautéed Shredded Pork Filet with Coriander酱爆里脊丝配饼：Fried Shredded Pork Filet in Soy Bean Paste with Pancake 溜丸子：Sautéed Fried Meat Balls with Brown Sauce烩蒜香肚丝：Braised Pork Tripe Shreds with Mashed Garlic in Sauce四喜丸子：Four-Joy Meatballs （Meat Balls Braised with Brown Sauce）清炸里脊：Deep-Fried Pork Filet软炸里脊：Soft-Fried Pork Filet尖椒里脊丝：Fried Shredded Pork Filet with Hot Pepper滑溜里脊片：Quick-Fried Pork Filet Slices with Sauce银芽肉丝：Sautéed Shredded Pork with Bean Sprouts蒜香烩肥肠：Braised Pork Intestines with Mashed Garlic尖椒炒肥肠：Fried Pork Intestines with Hot Pepper溜肚块：Quick-Fried Pork Tripe Slices香辣肚块：Stir-Fried Pork Tripe Slices with Chili芫爆肚丝：Sautéed Pork Tripe Slices with Coriander软溜肥肠：Quick-Fried Pork Intestines in Brown Sauce芽菜回锅肉：Sautéed Sliced Pork with Scallion and Bean Sprouts泡萝卜炒肉丝：Sautéed Pork Slices with Pickled Turnip米粉排骨：Steamed Spare Ribs with Rice Flour芽菜扣肉：Braised Pork Slices with Bean Sprouts东坡肘子：Braised Dongpo Pork Hock with Brown Sauce川式红烧肉：Braised Pork，Sichuan Style米粉肉：Steamed Pork with Rice Flour夹沙肉：Steamed Pork Slices with Red Bean Paste青豌豆肉丁：Sautéed Diced Pork with Green Peas蚂蚁上树：Sautéed V ermicelli with Spicy Minced Pork芹菜肉丝：Sautéed Shredded Pork with Celery青椒肉丝：Sautéed Shredded Pork with Green Pepper扁豆肉丝：Sautéed Shredded Pork and French Beans冬笋炒肉丝：Sautéed Shredded Pork with Bamboo Shoots炸肉茄合：Deep-Fried Eggplant with Pork Stuffing脆皮三丝卷：Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots 烤乳猪：Roasted Suckling Pig红烧蹄筋：Braised Pig Tendon in Brown Sauce清蒸猪脑：Steamed Pig Brains蛋煎猪脑：Scrambled Eggs with Pig Brains菜远炒排骨：Sautéed Spare Ribs with Greens椒盐排骨：Crispy Spare Ribs with Spicy Salt芋头蒸排骨：Steamed Spare Ribs with Taro蝴蝶骨：Braised Spare Ribs无骨排：BBQ Spare Ribs Off the Bone辣白菜炒五花肉：Sautéed Streaky Pork with Cabbage in Chili Sauce酒醉排骨：Spare Ribs in Wine Sauce无骨排：BBQ Boneless Spare Ribs香辣猪扒：Grilled Pork with Spicy Sauce云腿芥菜胆：Sautéed Chinese Broccoli with Ham板栗红烧肉：Braised Pork with Chestnuts小炒脆骨：Sautéed Gristles酸豆角肉沫：Sautéed Sour Beans with Minced Pork五花肉炖萝卜皮：Braised Streaky Pork with Turnip Peel腊肉红菜苔：Sautéed Preserved Pork with Red V egetables竹筒腊肉：Steamed Preserved Pork in Bamboo Tube盐煎肉：Fried Pork Slices with Salted Pepper猪肉炖粉条：Braised Pork with Vermicelli芸豆焖猪尾：Braised Pigtails with French Beans干豇豆炖猪蹄：Braised Pig Feet with Dried Cowpeas豉汁蒸排骨：Steamed Spare Ribs in Black Bean Sauce蛋黄狮子头：Stewed Meat Ball with Egg Yolk牛肉类BeefXO酱炒牛柳条：Sautéed Beef Filet in XO Sauce爆炒牛肋骨：Sautéed Beef Ribs彩椒牛柳：Sautéed Beef Filet with Bell Peppers白灼肥牛：Scalded Beef菜胆蚝油牛肉：Sautéed Sliced Beef and Vegetables in Oyster Sauce 菜心扒牛肉：Grilled Beef with Shanghai Greens川北牛尾：Braised Oxtail in Chili Sauce, Sichuan Style川汁牛柳：Sautéed Beef Filet in Chili Sauce, Sichuan Style葱爆肥牛：Sautéed Beef with Scallion番茄炖牛腩：Braised Beef Brisket with Tomato干煸牛肉丝：Sautéed Shredded Beef in Chili Sauce干锅黄牛肉：Griddle Cooked Beef and Wild Mushrooms罐焖牛肉：Stewed Beef en Casserole锅仔辣汁煮牛筋丸：Stewed Beef Balls with Chili Sauce锅仔萝卜牛腩：Stewed Beef Brisket with Radish杭椒牛柳：Sautéed Beef Filet with Hot Green Pepper蚝皇滑牛肉：Sautéed Sliced Beef in Oyster Sauce黑椒牛肋骨：Pan-Fried Beef Ribs with Black Pepper黑椒牛柳：Sautéed Beef Filet with Black Pepper黑椒牛柳粒：Sautéed Diced Beef Filet with Black Pepper黑椒牛柳条：Sautéed Beef Filet with Black Pepper黑椒牛排：Pan-Fried Beef Steak with Black Pepper红酒烩牛尾：Braised Oxtail in Red Wine胡萝卜炖牛肉：Braised Beef with Carrots姜葱爆牛肉：Sautéed Sliced Beef with Onion and Ginger芥兰扒牛柳：Sautéed Beef Filet with Chinese Broccoli金蒜煎牛籽粒：Pan-Fried Beef with Crispy Garlic牛腩煲：Braised Beef Brisket en Casserole清汤牛丸腩：Consomméof Beef Balls山药牛肉片：Sautéed Sliced Beef with Yam石烹肥牛：Beef with Chili Grilled on Stone Plate时菜炒牛肉：Sautéed Beef with Seasonal Vegetable水煮牛肉：Poached Sliced Beef in Hot Chili Oil酥皮牛柳：Crispy Beef Filet铁板串烧牛肉：Sizzling Beef Kebabs铁板木瓜牛仔骨：Sizzling Calf Ribs with Papaya铁板牛肉：Sizzling Beef Steak土豆炒牛柳条：Sautéed Beef Filet with Potatoes豌豆辣牛肉：Sautéed Beef and Green Peas in Spicy Sauce鲜菇炒牛肉：Sautéed Beef with Fresh Mushrooms鲜椒牛柳：Sautéed Beef Filet with Bell Peppers豉汁牛仔骨：Steamed Beef Ribs in Black Bean Sauce香芋黑椒炒牛柳条：Sautéed Beef with Black Pepper and Taro 香芋烩牛肉：Braised Beef with Taro小炒腊牛肉：Sautéed Preserved Beef with Leek and Pepper小笋烧牛肉：Braised Beef with Bamboo Shoots洋葱牛柳丝：Sautéed Shredded Beef with Onion腰果牛肉粒：Sautéed Diced Beef with Cashew Nuts中式牛柳：Beef Filet with Tomato Sauce, Chinese Style中式牛排：Beef Steak with Tomato Sauce, Chinese Style孜然烤牛肉：Grilled Beef with Cumin孜然辣汁焖牛腩：Braised Beef Brisket with Cumin家乡小炒肉：Sautéed Beef Filet, Country Style青豆牛肉粒：Sautéed Diced Beef with Green Beans豉油牛肉：Steamed Beef in Black Bean Sauce什菜牛肉：Sautéed Beef with Mixed Vegetables鱼香牛肉：Yu-Shiang Beef （Sautéed with Spicy Garlic Sauce）芥兰牛肉：Sautéed Beef with Chinese Broccoli雪豆牛肉：Sautéed Beef with Snow Peas青椒牛肉：Sautéed Beef with Pepper and Onions陈皮牛肉：Beef with Dried Orange Peel干烧牛肉：Dry-Braised Shredded Beef, Sichuan Style湖南牛肉：Beef, Hunan Style子姜牛肉：Sautéed Shreded Beef with Ginger Shoots芝麻牛肉：Sautéed Beef with Sesame辣子牛肉：Sautéed Beef in Hot Pepper Sauce什锦扒牛肉：Beef Tenderloin with Mixed Vegetables红烧牛蹄筋：Braised Beef Tendon in Brown Sauce三彩牛肉丝：Stir-Fried Shreded Beef with Vegetables西兰花牛柳：Stir-Fried Beef Filet with Broccoli铁锅牛柳：Braised Beef Filet in Iron Pot白灵菇牛柳：Stir-Fried Beef Filet with Mushrooms芦笋牛柳：Stir-Fried Beef Filet with Green Asparagus豆豉牛柳：Braised Beef Filet in Black Bean Sauce红油牛头：Ox Head with Hot Chili Oil麻辣牛肚：Spicy Ox Tripe京葱山珍爆牛柳：Braised Beef Filet with Scallion阿香婆石头烤肉：Beef BBQ with Spicy Sauce菜远炒牛肉：Sautéed Beef with Greens凉瓜炒牛肉：Sautéed Beef with Bitter Melon干煸牛柳丝：Sautéed Shredded Beef柠檬牛肉：Sautéed Beef with Lemon榨菜牛肉：Sautéed Beef with Pickled Vegetable蒙古牛肉：Sautéed Mongolian Beef椒盐牛仔骨：Sautéed Calf Ribs with Spicy Salt辣白菜炒牛肉：Sautéed Beef with Cabbage in Chili Sauce荔枝炒牛肉：Sautéed Beef with Litchi野山椒牛肉丝：Sautéed Shredded Beef with Wild Pepper尖椒香芹牛肉丝：Sautéed Shredded Beef with Hot Pepper and Celery堂煎贵族牛肉（制作方法：黑椒汁、香草汁）：Pan-Fried Superior Steak （with black pepper sauce / vanilla sauce）香煎纽西兰牛仔骨：Pan-Fried New Zealand Calf Chop沾水牛肉：Boiled Beef牛肉炖土豆：Braised Beef with Potatoes清蛋牛肉：Fried Beef with Scrambled Eggs米粉牛肉：Steamed Beef with Rice Flour咖喱蒸牛肚：Steamed Ox Tripe with Curry芫爆散丹：Sautéed Ox Tripe with Coriander禽蛋类Poultry and Eggs巴蜀小炒鸡：Sautéed Chicken with Hot and Green Pepper扒鸡腿：Grilled Chicken Legs扒芥香鸡胸：Grilled Mustard Flavored Chicken Breast白椒炒鸡胗：Sautéed Chicken Gizzards with Pepper板栗焖仔鸡：Braised Chicken with Chestnuts川味红汤鸡：Chicken in Hot Spicy Sauce, Sichuan Style脆皮鸡：Crispy Chicken大千鸡片：Sautéed Sliced Chicken大煮干丝：Braised Shredded Chicken with Ham and Dried Tofu当红炸子鸡：Deep-Fried Chicken翡翠鲍脯麒麟鸡：Braised Chicken with Sliced Abalone and Ham双冬辣鸡球：Sautéed Chicken Balls with Mushrooms and Bamboo Shoots芙蓉鸡片：Sautéed Chicken Slices in Egg-White干葱豆豉鸡煲：Stewed Chicken in Scallion and Black Bean Sauce干锅鸡：Griddle Cooked Chicken with Pepper干锅鸡胗：Griddle Cooked Chicken Gizzard宫保鸡丁：Kung Pao Chicken枸杞浓汁烩凤筋：Stewed Chicken Tendon with Chinese Wolfberry花旗参炖竹丝鸡：Braised Chicken with Ginseng鸡茸豆花：Minced Chicken Soup姜葱霸皇鸡：Pan-Fried Chicken with Ginger and Scallion金针云耳蒸鸡：Steamed Chicken with Lily Flowers and Fungus咖喱鸡：Curry Chicken可乐凤中翼：Pan-Fried Chicken Wings in Coca-Cola Sauce鸿运蒸凤爪：Steamed Chicken Feet客家盐焗鸡：Salt Baked Chicken, Hakka Style莲藕辣香鸡球：Sautéed Spicy Chicken Balls with Lotus Roots罗定豆豉鸡：Braised Chicken in Black Bean Sauce南乳碎炸鸡：Fried Chicken Cubes with Preserved Tofu啤酒鸡：Stewed Chicken in Beer飘香手撕鸡：Poached Sliced Chicken麒麟鸡：Steamed Sliced Chicken with Mushrooms and Vegetables荠菜鸡片：Sautéed Sliced Chicken with Shepherd's Purse鲜蘑包公鸡：Braised Chicken with Fresh Mushrooms沙茶鸡煲：Chicken with BBQ Sauce en Casserole沙姜焗软鸡：Salted and Steamed Chicken with Ginger砂锅滑鸡：Stewed Chicken and Vegetables en Casserole烧鸡肉串：Roast Chicken Kebabs时菜炒鸡片：Sautéed Sliced Chicken with Vegetables江南百花鸡：Chicken, South China Style四川辣子鸡：Sautéed Diced Chicken with Chili and Pepper, Sichuan Style酥炸鸡胸：Deep-Fried Crispy Chicken Breast铁板豆豉鸡：Sizzling Chicken in Black Bean Sauce铁板掌中宝：Sizzling Chicken Feet鲜人参炖土鸡：Braised Chicken with Ginseng香扒春鸡：Grilled Spring Chicken杏仁百花脆皮鸡：Crispy Chicken with Shrimp Paste and Almonds杏香橙花鸡脯：Sautéed Boneless Chicken with Almonds in Orange Dressing 腰果鸡丁：Sautéed Diced Chicken and Cashew Nuts一品蒜花鸡：Deep-Fried Chicken with Garlic鱼香鸡片：Yu-Shiang Chicken Slices （Sautéed with Spicy Garlic Sauce）汁烧鸡肉：Stewed Chicken in Sauce美极掌中宝：Sautéed Chicken Feet in Maggi Sauce青瓜鸡丁：Sautéed Diced Chicken with Cucumber什菜鸡：Sautéed Chicken with Mixed Vegetables芥兰鸡：Sautéed Chicken with Chinese Broccoli雪豆鸡：Sautéed Chicken with Snow Peas甜酸鸡：Sweet and Sour Chicken陈皮鸡：Chicken with Dried Orange Peel干烧鸡：Dry-Braised Chicken in Chili Sauce柠檬鸡：Sautéed Chicken with Lemon湖南鸡：Chicken，Hunan Style子姜鸡：Sautéed Chicken with Ginger Shoots豆苗鸡片：Sautéed Sliced Chicken with Pea Sprouts炸八块鸡：Deep-Fried Chicken Chunks三杯鸡：Stewed Chicken with Three Cups Sauce葱油鸡：Chicken with Scallion in Hot Oil香酥鸡王：Crispy Chicken金汤烩鸡脯：Braised Chicken Breast in Pumpkin Soup芫爆鹌鹑脯：Sautéed Quail Breast with Coriander枣生栗子鸡：Stewed Chicken with Jujubes, Peanuts and Chestnuts西兰花鸡片：Stir-Fried Chicken Slices with Broccoli白灵菇鸡片：Stir-Fried Chicken Slices with Mushrooms芫爆鸡片：Sautéed Chicken Slices with Coriander芦笋鸡片：Sautéed Chicken Slices with Green Asparagus鸡丁核桃仁：Stir-Fried Diced Chicken with Walnuts甜酸鸡腿肉：Stir-Fried Sweet and Sour Chicken Leg怪味鸡丝：Special Flavored Shredded Chicken口水鸡：Steamed Chicken with Chili Sauce鱼香碎米鸡：Yu-Shiang Diced Chicken （Sautéed with Spicy Garlic Sauce）葱姜油淋鸡：Chicken with Ginger and Scallion Oil菜远鸡球：Sautéed Chicken Balls with Greens豉汁黄毛鸡：Sautéed Chicken with Black Bean Sauce子罗炒鸡片：Sautéed Sliced Chicken with Ginger and Pineapple龙凤琵琶豆腐：Steamed Tofu with Egg, Chicken and Shrimp糖醋鸡块：Braised Chicken in Sweet and Sour Sauce蜜糖子姜鸡：Honey-Stewed Chicken with Ginger Shoots苹果咖喱鸡：Curry Chicken with Apple糊辣仔鸡：Pepper Chicken美极葱香鸡脆骨：Sautéed Chicken Gristle with Scallion in Maggi Sauce清蒸童子鸡：Steamed Spring Chicken贵妃鸡：Chicken Wings and Legs with Brown Sauce江南百花鸡：Steamed Chicken Skin with Shrimp Paste烤鸡：Roast Chicken符离集烧鸡：Red-Cooked Chicken, Fuliji Style道口烧鸡：Red-Cooked Chicken, Daokou Style酱鸡：Chicken Seasoned with Brown Sauce熏鸡：Smoked Chicken五香鸡：Spiced Chicken椒盐鸡：Chicken with Spicy Salt麻辣鸡：Chicken with Chili and Sichuan Pepper茶香鸡：Red-Cooked Chicken with Tea Falvor金钱鸡：Grilled Ham and Chicken芝麻鸡：Boiled Chicken with Sesame and Spicy Sauce叫化鸡：Beggars Chicken （Baked Chicken）江米酿鸡：Chicken with Glutinous Rice Stuffing富贵鸡：Steamed Chicken with Stuffing纸包鸡：Deep-Fried Chicken in Tin Foil清蒸全鸡：Steamed Whole Chicken半口蘑蒸鸡：Steamed Chicken with Truffle炸鸡肫肝：Fried Chicken Gizzards一鸡三吃：A Chicken Prepared in Three Ways牡丹珠圆鸡：Chicken and Crab Roe with Shrimp Balls广州文昌鸡：Sliced Chicken with Chicken Livers and Ham荸荠鸡片：Sautéed Chicken Slices with Water Chestnuts时蔬鸡片：Sautéed Chicken Slices with Seasonal Vegetable汽锅鸡翅：Steam Pot Chicken Wings清蒸全鸭：Steamed Whole Duck柴把鸭：Steamed Duck with Bamboo Shoots and Ham脆皮鸳鸯鸭：Two-Coloured Crispy Duck with Minced Shrimps Stuffing全聚德烤鸭：Quanjude Roast Duck面鱼儿烧鸭：Roast Duck with Fish-Like Dough双冬鸭：Duck Meat with Snow Peas and Mushrooms子姜鸭：Sautéed Duck with Ginger Shoots魔芋烧鸭：Braised Duck with Shredded Konjak五香鸭子：Spiced Duck with Tofu盐烤荷叶鸭：Salt Baked Duck in Lotus Leaf鸭粒响铃：Fried Diced Duck青椒鸭肠：Stir-Fried Duck Intestines with Green Pepper糟溜鸭三白：Stewed and Seasoned Duck Slices, Duck Feet and Duck Liver四川樟茶鸭（配荷叶饼）：Smoked Duck, Sichuan Style （with Lotus-Leaf-Like Pancake）香熏鸭腰：Frangrant Smoked Duck Kernel盐烤荷叶鸭：Salt-Baked Duck in Lotus Leaf口水鸭肠：Duck Intestines with Chili Sauce芥末鸭掌：Duck Feet with Mustard火爆川椒鸭舌：Stir-Fried Duck Tongues with Sichuan Chili八珍发菜扒鸭：Braised Chicken with Assorted Meat and Thread Moss赛海蜇拌火鸭丝：Shredded Roast Duck with White Fungus蜜汁烟熏鸭肉卷：Smoked Duck Rolls with Honey Sauce香荽鸭翼：Stir-Fried Duck Wings with Coriander香酱爆鸭丝：Sautéed Shredded Duck in Soy Sauce北菇扒大鸭：Braised Duck with Black Mushrooms and Vegetables北京烤鸭：Beijing Roast Duck彩椒炒火鸭柳：Sautéed Roast Duck with Bell Pepper虫草炖老鸭：Stewed Duck with Aweto蛋酥樟茶鸭：Deep-Fried Smoked Duck with Egg Crust冬菜扣大鸭：Braised Duck with Preserved Vegetables参杞炖老鸭：Stewed Duck with Ginseng and Chinese Wolfberry豆豉芦笋炒鸭柳：Sautéed Sliced Duck with Asparagus in Black Bean Sauce火燎鸭心：Sautéed Duck Hearts酱爆鸭片：Sautéed Sliced Duck in Soy Sauce罗汉扒大鸭：Braised Duck with Mixed Vegetables樱桃汁煎鸭胸：Pan-Fried Duck Breast in Cherry Sauce蜜汁鸭胸：Pan-Fried Duck Breast with Honey Sauce汽锅虫草炖老鸭：Steam Pot Duck with Aweto芋茸香酥鸭：Deep-Fried Boneless Duck with Taro Puree雀巢鸭宝：Sautéed Diced Duck Meat in Potato Basket黑椒焖鸭胗：Braised Duck Gizzards with Black Pepper烩鸭四宝：Braised Four–Delicacies of Duck黄豆煮水鸭：Stewed Duck with Soya Beans生炒鸭松：Sautéed Minced Duck on Lettuce Leaf酸梅鸭：Braised Duck with Plum Sauce香辣炒板鸭：Sautéed Salted Duck with Hot Spicy Sauce香酥脱骨鸭：Crispy Boneless Duck香酥鸭荷叶夹：Deep-Fried Duck in Lotus Leaf酥皮鸭丝盅：Crispy Shredded Duck荔茸鹅肝卷：Deep-Fried Goose Liver Roll with Taro辽参扣鹅掌：Braised Goose Feet with Sea Cucumber菜头烧板鹅：Braised Dried Goose and Lettuce in Spicy Sauce 松茸扒鹅肝：Grilled Goose Liver with Matsutake香煎鹅肝：Pan-Fried Goose Liver野菌鹅肝：Pan-Fried Goose Liver with Wild Mushrooms川式煎鹅肝：Fried Goose Liver，Sichuan Style潮州烧雁鹅：Roast Goose, Chaozhou Style红烧石歧项鸽：Braised Pigeon冬草花炖鹧鸪：Stewed Quail with Aweto豆豉鹌鹑脯：Braised Quail Breast with Black Bean Sauce酥香鹌鹑：Crispy Quail with SesameXO酱爆乳鸽脯：Sautéed Pigeon Breast in XO Sauce北菇云腿蒸乳鸽：Steamed Pigeon with Mushrooms and Ham 菜片乳鸽松：Sautéed Minced Pigeon with Sliced Vegetables 脆皮乳鸽：Crispy Pigeon吊烧乳鸽王：Roast Pigeon荷香蒸乳鸽：Steamed Pigeon in Lotus Leaves红酒烩鸽脯：Braised Pigeon Breast in Red Wine金柠乳鸽脯：Sautéed Pigeon Breast in Lemon Sauce烧汁香煎鸽脯：Pan-Fried Pigeon Breast生炒乳鸽松：Sautéed Minced Pigeon on Lettuce Leaf时菜炒鸽脯：Sautéed Sliced Pigeon Breast with Vegetables天麻炖乳鸽：Stewed Pigeon with Gastrodia Tuber云腿骨香炒鸽片：Fried Sliced Pigeon with Ham咸鸭蛋：Salted Duck Egg卤蛋：Marinated Egg煮鸡蛋：Boiled Egg糟蛋：Egg Preserved in Rice Wine荷包蛋：Poached Egg煎蛋：Fried Eggs香椿煎蛋：Fried Eggs with Chopped Chinese Toon Leaves蟹肉芙蓉蛋：Crab Meat with Egg White虾酱炒鸡蛋：Scrambled Egg with Shrimp Paste韭菜炒鸡蛋：Scrambled Egg with Leek葱花炒鸡蛋：Scrambled Egg with Scallion蛤蜊蒸蛋：Steamed Egg with Clams鸡肝炒蛋：Scrambled Egg with Chicken Liver白菌炒蛋：Scrambled Egg with Mushroom火腿炒蛋：Scrambled Egg with Ham燕窝鸽蛋：Bird's Nest with Pigeon Egg时菜鹑蛋：Quail Egg with Vegetables鹑蛋炒碎肉：Fried Minced Meat and Quail Egg菜甫肉碎煎蛋：Pan-Fried Eggs with Minced Pork and Vegetables 蛋羹：Egg Custard羊肉Lamb葱爆羊肉：Sautéed Lamb Slices with Scallion大蒜羊仔片：Sautéed Lamb Filet with Garlic红焖羊排：Braised Lamb Chops with Carrots葱煸羊腩：Sautéed Diced Lamb with Scallion烤羊里脊：Roast Lamb Tenderloin烤羊腿：Roast Lamb Leg卤酥羊腿：Pot-Stewed Lamb Leg小炒黑山羊：Sautéed Sliced Lamb with Pepper and Parsley支竹羊肉煲：Lamb with Tofu Skin en Casserole纸包风味羊排：Fried Lamb Chops Wrapped in Paper干羊肉野山菌：Dried Lamb with Wild Truffles手扒羊排：Grilled Lamb Chops烤羔羊：Roasted Lamb蒙古手抓肉：Mongolian Boiled Lamb涮羊肉：Mongolian Hot Pot红烧羊肉：Braised Lamb in Brown Sauce红焖羊肉：Stewed Lamb in Brown Sauce清炖羊肉：Double Boiled Lamb Soup回锅羊肉：Sautéed Spicy Lamb炒羊肚：Sautéed Lamb Tripe烤全羊：Roast Whole Lamb孜然羊肉：Fried Lamb with Cumin羊蝎子：Lamb Spine Hot Pot其他肉类Other Meat茶树菇炒鹿片：Sautéed Venison Filet with Tea Tree Mushrooms馋嘴蛙：Sautéed Bullfrog in Chili Sauce笼仔剁椒牛蛙：Steamed Bullfrog with Chili Pepper泡椒牛蛙：Sautéed Bullfrog with Pickled Peppers麻辣玉兔腿：Sautéed Rabbit with Hot Spicy Sauce炸五丝筒全蝎：Deep-Fried Rolls with Five Shreds Filling and Scorpion酸辣蹄筋：Hot and Sour Beef Tendon温拌腰片：Spicy Pig Kidney鱼腥草拌米线：Special Rice Noodles辣味红扒鹿筋：Spicy Deer Tendon爽口碧绿百叶：Tasty and Refreshing Ox Tripe炸炒脆鹿柳：Deep-Fried Crispy Deer Filets水煮鹿里脊：Sautéed Deer Tenderloin in Hot Chili Oil山城血旺：Sautéed Eel with Duck Blood Curd红烧家兔：Braised Rabbit红烧鹿肉：Braised Venison in Brown Sauce炸麻雀：Fried Sparrow麻辣鹿筋：Braised Spicy Deer Tendon蕈类Mushrooms豆苗羊肚菌：Braised Yellow Fungus with Pea Sprouts川菜白灵菇皇：Braised Mushrooms in Chili Sauce干锅茶树菇：Griddle Cooked Tea Tree Mushrooms荷塘焖什菌：Stewed Assorted Mushrooms with Lotus Roots黄焖山珍菌：Braised Wild Mushrooms in Brown Sauce蚝皇原汁白灵菇（每位）：Braised Mushrooms in Oyster Sauce（per person）鸡油牛肝菌：Braised Boletus in Chicken Oil三色鲍鱼菇：Sautéed Abalone Mushrooms and Vegetables砂锅三菌：Braised Assorted Mushrooms en Casserole烧汁烩南野山菌：Braised Mushrooms in BBQ Sauce山菌烧豆腐：Braised Tofu with Mushrooms双仙采灵芝：Sautéed Mushrooms with Broccoli双鲜扒鸡腿菇：Braised Mushrooms and Vegetables酥炸山菌：Deep-Fried Mushrooms酸辣炒姬菇：Sautéed Fungus with Hot and Sour Flavor泰式煮什菌：Boiled Assorted Mushrooms in Thai Sauce鲜蘑炒蜜豆：Sautéed Mushrooms with Sweetened Kidney Beans香草蒜茸炒鲜蘑：Sautéed Fresh Mushrooms with Garlic and Vanilla香菇扒菜胆：Braised Vegetable with Black Mushrooms野菌烧豆腐：Braised Tofu with Mushrooms鱼香牛肝菌：Yu-Shiang Boletus （Sautéed with Spicy Garlic Sauce）鲍汁花菇：Braised Mushrooms in Abalone Sauce烩滑籽菇：Braised Mushrooms in Sauce。
早餐中餐晚餐英文作文
早餐中餐晚餐英文作文英文：Breakfast, lunch, and dinner are the three main mealsof the day. Each meal has its own unique characteristicsand serves a different purpose. 。
For breakfast, I usually have something light and quick, like a bowl of cereal or a piece of toast. This is becauseI don't have a lot of time in the morning and I need something that will give me energy for the day ahead. 。
For lunch, I like to have something more substantial, like a sandwich or a salad. This is because I need something that will keep me full and focused for the restof the day. 。
Finally, for dinner, I like to have something more hearty and satisfying, like a pasta dish or a stir-fry.This is because I want to wind down after a long day andenjoy a delicious meal with my family. 。
中文：早餐、午餐和晚餐是一天中的三个主要餐点。
每个餐点都有其独特的特点，为不同的目的服务。
对于早餐，我通常会选择一些轻便快捷的食物，比如一碗麦片或一片面包。
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apple 苹果pear 梨apricot ['eiprikɔt]杏peach 桃grape 葡萄banana 香蕉pineapple ['pain,æpl]菠萝plum 李子watermelon 西瓜orange 橙lemon 柠檬mango 芒果strawberry 草莓medlar ['medlə]枇杷,欧查果mulberry ['mʌlbəri]桑椹nectarine['nektərin , nektə'ri:n]油桃cherry樱桃pomegranate['pɔmɡrænit, ,pɔmi'ɡ-]石榴fig 无花果tangerine[,tændʒə'ri:n, 'tændʒəri:n]柑子persimmon [pə:'simən, pə-]柿子walnut 胡桃hazelnut ['heizəlnʌt]榛子peanut 花生date 枣chestnut ['tʃesnʌt]粟currant['kʌrənt]醋粟coconut, cocoanut 可可bilberry ['bilbəri]越桔blackberry, blueberry 黑莓avocado [,ævəu'kɑ:dəu]鳄梨black currant 红醋栗, 黑加仑子blood orange 红橙citron['sitrən], grapefruit 香橼damson ['dæmzən]黑紫色西洋李子almond ['ɑ:mənd]巴旦杏杏树nutmeg ['nʌtmeɡ]肉豆蔻papaya, papaw [pə'pɑ:iə]番木瓜guava ['ɡwɑ:və]番石榴pistachio [pi'stɑ:ʃiəu, -'stæ-]阿月浑子树，阿月浑子prickly pear 仙人掌，仙人球raspberry ['rɑ:zbəri, 'ræ-]覆盆子soursop ['sauəsɔp]刺果番荔枝sandwich 三明治hamburger 汉堡coke 可乐milk tea 奶茶hot 热的cold 冷的juice 果汁ham 火腿egg 蛋egg biscuit 蛋饼toast 土司bacon 熏猪肉，咸肉，培根肉soy sauce 酱油chili sauce 辣椒straw 吸管sweet soybean milk 甜豆浆salty soybean milk 咸豆浆steamed bun 馒头stuffed steamed bun 包子rice milk 米浆orange juice 柳橙汁bread 面包onion rings 洋葱卷soup 汤iced drinks 冰饮料lukewarm['lu:kwɔ:m,]温热fried egg 荷包蛋jam 果酱strawberry jam 草莓酱orange marmalade 桔子酱fresh milk 鲜奶goat's milk 羊奶fried shredded meat 肉松coffee pot 咖啡壶coffee cup 咖啡杯paper towel 纸巾napkin 餐巾table cloth 桌布tea–pot 茶壶tea set 茶具tea tray 茶盘caddy 茶罐dish 碟plate 盘saucer 小碟子rice bowl 饭碗chopsticks 筷子soup spoon 汤匙knife 餐刀cup 杯子glass 玻璃杯mug 马克杯picnic lunch 便当fruit plate 水果盘toothpick 牙签中餐:bear\'s paw 熊掌breast of deer 鹿脯beche-de-mer; sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp, seaweed 海带abalone 鲍鱼shark fin 鱼翅scallops 干贝lobster 龙虾bird\'s nest 燕窝roast suckling pig 考乳猪pig\'s knuckle 猪脚boiled salted duck 盐水鸭preserved meat 腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice, porridge 粥noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish, fire pot 火锅meat bun 肉包子shao-mai 烧麦preserved bean curd 腐乳bean curd 豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干西餐与日本料理:menu 菜单French cuisine 法国菜today\'s special 今日特餐chef\'s special 主厨特餐buffet 自助餐fast food 快餐specialty 招牌菜continental cuisine 欧式西餐aperitif 饭前酒dim sum 点心French fires 炸薯条baked potato 烘马铃薯mashed potatoes 马铃薯泥omelette 简蛋卷pudding 布丁pastries 甜点pickled vegetables 泡菜kimchi 韩国泡菜crab meat 蟹肉prawn 明虾conch 海螺escargots 田螺braised beef 炖牛肉bacon 熏肉poached egg 荷包蛋sunny side up 煎一面荷包蛋over 煎两面荷包蛋fried egg 煎蛋over easy 煎半熟蛋over hard 煎全熟蛋scramble eggs 炒蛋boiled egg 煮蛋stone fire pot 石头火锅sashi 日本竹筷sake 日本米酒miso shiru 味噌汤roast meat 铁板烤肉sashimi 生鱼片butter 奶油冷饮:beverages 饮料soya-bean milk 豆浆syrup of plum 酸梅汤tomato juice 番茄汁orange juice 橘子汁coconut milk 椰子汁asparagus juice 芦荟汁grapefruit juice 葡萄柚汁vegetable juice 蔬菜汁ginger ale 姜汁sarsaparilla 沙士soft drink 汽水coco-cola(coke) 可口可乐tea leaves 茶叶black tea 红茶jasmine tea 茉莉(香片)tea bag 茶包lemon tea 柠檬茶white goup tea 冬瓜茶honey 蜂蜜chlorella 绿藻soda water 苏打水artificial color 人工色素ice water 冰水mineral water 矿泉水distilled water 蒸馏水long-life milk 保久奶condensed milk 炼乳; 炼奶cocoa 可可coffee mate 奶精coffee 咖啡iced coffee 冰咖啡white coffee 牛奶咖啡black coffee 纯咖啡ovaltine 阿华田chlorella yakult 养乐多essence of chicken 鸡精ice-cream cone 甜筒sundae 圣代; 新地ice-cream 雪糕soft ice-cream 窗淇淋vanilla ice-cream 香草冰淇淋ice candy 冰棒milk-shake 奶昔straw 吸管水果:pineapple 凤梨watermelon 西瓜papaya 木瓜betelnut 槟榔chestnut 栗子coconut 椰子ponkan 碰柑tangerine 橘子mandarin orange 橘sugar-cane 甘蔗muskmelon 香瓜shaddock 文旦juice peach 水蜜桃pear 梨子peach 桃子carambola 杨桃cherry 樱桃persimmon 柿子apple 苹果mango 芒果fig 无花果water caltrop 菱角almond 杏仁plum 李子honey-dew melon 哈密瓜loquat 枇杷olive 橄榄rambutan 红毛丹durian 榴梿strawberry 草莓grape 葡萄grapefruit 葡萄柚lichee 荔枝longan 龙眼wax-apple 莲雾guava 番石榴banana 香蕉熟菜与调味品:string bean 四季豆pea 豌豆green soy bean 毛豆soybean sprout 黄豆芽mung bean sprout 绿豆芽bean sprout 豆芽kale 甘蓝菜cabbage 包心菜; 大白菜broccoli 花椰菜mater convolvulus 空心菜dried lily flower 金针菜mustard leaf 芥菜celery 芹菜tarragon 蒿菜beetroot, beet 甜菜agar-agar 紫菜lettuce 生菜spinach 菠菜leek 韭菜caraway 香菜hair-like seaweed 发菜preserved szechuan pickle 榨菜salted vegetable 雪里红lettuce 莴苣asparagus 芦荟bamboo shoot 竹笋dried bamboo shoot 笋干chives 韭黄ternip 白萝卜carrot 胡萝卜water chestnut 荸荠ficus tikaua 地瓜long crooked squash 菜瓜loofah 丝瓜pumpkin 南瓜bitter gourd 苦瓜cucumber 黄瓜white gourd 冬瓜gherkin 小黄瓜yam 山芋taro 芋头beancurd sheets 百叶champignon 香菇button mushroom 草菇needle mushroom 金针菇agaricus 蘑菇dried mushroom 冬菇tomato 番茄eggplant 茄子potato, spud 马铃薯lotus root 莲藕agaric 木耳white fungus 百木耳ginger 生姜garlic 大蒜garlic bulb 蒜头green onion 葱onion 洋葱scallion, leek 青葱wheat gluten 面筋miso 味噌seasoning 调味品caviar 鱼子酱barbeque sauce 沙茶酱tomato ketchup, tomato sauce 番茄酱mustard 芥茉salt 盐sugar 糖monosodium glutamate, gourmetpowder 味精vinegar 醋sweet 甜sour 酸bitter 苦lard 猪油peanut oil 花生油soy sauce 酱油green pepper 青椒paprika 红椒star anise 八角cinnamon 肉挂curry 咖喱maltose 麦芽糖糖与蜜饯:jerky 牛肉干dried beef slices 牛肉片dried pork slices 猪肉片confection 糖果glace fruit 蜜饯marmalade 果酱dried persimmon 柿饼candied melon 冬瓜糖red jujube 红枣black date 黑枣glace date 蜜枣dried longan 桂圆干raisin 葡萄干chewing gum 口香糖nougat 牛乳糖mint 薄荷糖drop 水果糖marshmallow 棉花糖caramel 牛奶糖peanut brittle 花生糖castor sugar 细砂白糖granulated sugar 砂糖sugar candy 冰糖butter biscuit 奶酥rice cake 年糕moon cake 月饼green bean cake 绿豆糕popcorn 爆米花chocolate 巧克力marrons glaces 唐炒栗子牛排与酒:breakfast 早餐lunch 午餐brunch 早午餐supper 晚餐late snack 宵夜dinner 正餐ham and egg 火腿肠buttered toast 奶油土司French toast 法国土司muffin 松饼cheese cake 酪饼white bread 白面包brown bread 黑面包French roll 小型法式面包appetizer 开胃菜green salad 蔬菜沙拉onion soup 洋葱汤potage 法国浓汤corn soup 玉米浓汤minestrone 蔬菜面条汤ox tail soup 牛尾汤fried chicken 炸鸡roast chicken 烤鸡steak 牛排T-bone steak 丁骨牛排filet steak 菲力牛排sirloin steak 沙朗牛排club steak 小牛排well done 全熟medium 五分熟rare 三分熟beer 啤酒draft beer 生啤酒stout beer 黑啤酒canned beer 罐装啤酒red wine 红葡萄酒gin 琴酒brandy 白兰地whisky 威士忌vodka 伏特加on the rocks 酒加冰块rum 兰酒champagne 香槟其他小吃:meat 肉beef 牛肉pork 猪肉chicken 鸡肉mutton 羊肉bread 面包steamed bread 馒头rice noodles 米粉fried rice noodles 河粉steamed vermicelli roll 肠粉macaroni 通心粉bean thread 冬粉bean curd with odor 臭豆腐flour-rice noodle 面粉noodles 面条instinct noodles 速食面vegetable 蔬菜crust 面包皮sandwich 三明治toast 土司hamburger 汉堡cake 蛋糕spring roll 春卷pancake 煎饼fried dumpling 煎贴rice glue ball 元宵glue pudding 汤圆millet congee 小米粥cereal 麦片粥steamed dumpling 蒸饺ravioli 馄饨nbsp;cake 月饼green bean cake 绿豆糕popcorn 爆米花chocolate 巧克力marrons glaces 唐炒栗子。