chocolate_巧克力_英语演讲_presentation
巧克力英语作文 小学生
巧克力英语作文小学生Chocolate: A Delightful Treat for Young MindsChocolate, a delectable confection that has captivated the hearts and taste buds of people across the globe, holds a special place in the lives of young students. As a versatile ingredient, it can be enjoyed in a myriad of forms, from rich, creamy bars to decadent cakes and cookies. Beyond its undeniable allure, chocolate also possesses a unique ability to stimulate the senses and ignite the imagination of young learners.One of the most remarkable aspects of chocolate is its multifaceted nature. Each bite offers a symphony of flavors, textures, and aromas that can transport a child's mind to a world of wonder. The smooth, velvety texture of a milk chocolate bar can evoke a sense of comfort and indulgence, while the bold, intense flavors of dark chocolate can challenge the palate and ignite a thirst for exploration.Moreover, the versatility of chocolate extends far beyond its consumable form. In the realm of education, chocolate can serve as a powerful tool to engage and inspire young students. Imagine a science lesson where students delve into the intricate process ofchocolate-making, exploring the various stages of cultivation, fermentation, and production. Such an activity not only satisfies their sweet tooth but also fosters a deeper understanding of the scientific principles underlying the transformation of cocoa beans into the delectable treat we know and love.In the realm of art, chocolate can become a medium for creative expression. Students can experiment with molding, sculpting, and decorating chocolate creations, unleashing their artistic talents and developing their fine motor skills. This hands-on experience not only instills a sense of pride and accomplishment but also serves as a catalyst for the development of critical thinking and problem-solving abilities.Beyond the realms of science and art, chocolate can also play a pivotal role in language arts and literature. Imagine a writing assignment where students are tasked with crafting a descriptive essay about their favorite chocolate-based treat. This exercise not only hones their writing skills but also encourages them to engage their senses, vividly describing the aroma, texture, and flavor of the chocolate. Furthermore, literature is replete with references to chocolate, from Roald Dahl's "Charlie and the Chocolate Factory" to Laura Esquivel's "Like Water for Chocolate." Exploring these literary works can foster a deeper appreciation for the cultural and historical significance of this beloved confection.In the realm of social studies, chocolate can serve as a lens through which students can explore the global economy and the intricate web of trade and commerce. By delving into the history of chocolate production, students can gain insights into the socioeconomic factors that shape the industry, such as the challenges faced by cocoa farmers, the impact of fair trade practices, and the cultural traditions that have evolved around the consumption of chocolate.Perhaps most importantly, chocolate can serve as a powerful tool for fostering social and emotional learning. The act of sharing a chocolate treat with a friend or classmate can cultivate a sense of community, empathy, and understanding. Additionally, the endorphins released during the consumption of chocolate can contribute to a positive mood and a heightened sense of well-being, which can in turn enhance a student's overall learning experience.In conclusion, chocolate is far more than a simple indulgence; it is a versatile and multifaceted tool that can enrich the educational experiences of young students. From igniting their scientific curiosity to nurturing their creative expression, chocolate has the power to captivate, inspire, and empower the young minds of today. As educators and parents, it is our responsibility to harness the potential of this delightful treat and incorporate it into the fabric of learning,ensuring that the next generation of students can reap the countless benefits that chocolate has to offer.。
文库发布：综英chocolatepresentation
The Fascination of Chocolate
Romeance Youth Health Energy Care Love Joy
★ Eating chocolate before athlete is useful to improve athletic performance
Romeance Youth Health Energy Care Love Joy
★ Full of tenderness sweetie（浓情蜜意） ★ Aphrodisiac effect（催情作用）:
Phenethylamine（苯乙胺）could stimulate brain to produce Endorphin（脑啡）so that could make people feel good.
Toffifee 乐飞飞（Germany）
The tale of chocolate 巧克力物语
• Valentine's day, first gift is of course chocolates and flowers. In addition to different flowers have different meanings, chocolate too "seriously".
Fruit chocolate Just enter the love, lack of deep understanding
Mix chocolate
Lover too fraternity（博爱）,
lack of specificity（专一）
Cartoon chocolate Love mixed friendship
巧克力英文演讲godiva_比利时chocolate
Godiva.
introdaction
Godiva Chocolatier is a manufacturer of premium chocolatesand related products. Godiva, founded in Belgium in 1926, was purchased by the Turkish Holding owner of the Ü lker Group, on November 20, 2007.1234. Godiva owns and operates more than 600 retail boutiques and shops in the United States, Canada, Europe, and Asia and is available via over 10,000 speciality retailers.
Pralin Heart, Dark Chocolate Mousse, Chestnut, Ivory Chocolate and Chocolate Cream Heart, Pralin Almond, etc. :)
Different kinds
Chocolate party !
Shanghai world Expo
Romantic Chocolate
By Vivian
We eat chocolate when we were children.
Belgian chocolate
Pralines, commonly known as "Belgian chocolates" or "chocolate bonbons" in English-speaking countries, are chocolate pieces filled with a soft fondant centre.
英文介绍巧克力的作文
英文介绍巧克力的作文英文：Chocolate is one of my favorite treats. It's a sweet indulgence that can be enjoyed in many different forms. From chocolate bars to truffles to hot cocoa, there's something for everyone.One of the reasons I love chocolate is because of its versatility. It can be used in both sweet and savory dishes, adding a rich and decadent flavor. For example, I love making a mole sauce with chocolate for a spicy and complex taste.Another reason I enjoy chocolate is because of itshealth benefits. Dark chocolate, in particular, is rich in antioxidants and can help lower blood pressure. Plus, it'sa mood booster and can help reduce stress.Of course, the main reason I love chocolate is simplybecause it tastes amazing. Whether I'm indulging in a rich chocolate cake or a simple chocolate bar, the creamy and decadent flavor always satisfies my sweet tooth.中文：巧克力是我最喜欢的零食之一。
chocolate巧克力英语演讲
We all know that chocolate is the ordinary and essential gift between lovers, because chocolate usually represent love. But do you know the different meaning of various chocolate?
1.Black chocolate
share weal and woe (同甘共苦) passion, purity fall in love with you
2.White chocolate
3.Wine chocolate
4.Mint chocolate
5.Walnut chocolate 6.Coffee chocolate
Chocolate was brought to Europe by Spanish explorers around 1500 . Spanish grinded cocoa beans into powder and added water and sugar. The beverages was called “chocolate”. Soon chocolate became a fashionable drink and spread over the whole Europe. By the 19th century, the Swiss had learned how to make it into a solid form which could be eaten rather than drunk.
the first love
brokenhearted I love you love over glod (情比金坚)
Chocolate_presentation(非常详尽英文课堂演讲)
Different kinds of chocolate use varying amounts of these 3 ingredients.
❖Theobromine, found in chocolate, was found to treat coughs better than codeine.
Chocolate Facts
Chocolate Consumption:
• Americans consume over 3.1 billion pounds of chocolate every year, which is about 11.7 pounds per person.
?dove?leconte?ferrerorocher?meiji明治?swissthins?cadbury?mms弗瑞斯特玛氏?hersheys好时德芙金帝费列罗瑞士莲吉百利lifeislikeaboxofchocolatesyouneverknowwhatyouregonnaget
Chocolate
• In 1875 a Swiss manufacturer, Daniel Peters also used the Van Houten p rocess to successfully combine chocolate with powdered milk to produce the first milk chocolate.
• Can contain other ingredients but must comply(遵守)with regulations.
巧克力英文演讲GODIVA 比利时chocolate
Pralin Heart, Dark Chocolate Mousse, Chestnut, Ivory Chocolate and Chocolate Cream Heart, Pralin Almond, etc. :)
Different kinds
Chocolate party !
Shanghai world Expo
Godiva continues to own and operate more than 450 shops worldwide.11 The company issues six seasonal mail order catalogs a year in the USA and also accepts online and telephone orders for their products. Godiva chocolate are also sold in local malls and mini shops.
The first Godiva shop outside Belgium was opened in Paris on the fashionable Rue St. Honoré in 1958. In 1966, the company's products reached the United States, where they were sold at luxury strip malls. The following year, it was purchased by the Campbell Soup Company. In 1972, the first Godiva boutique in North America was opened on New York's Fifth Avenue.
关于巧克力的英文作文
关于巧克力的英文作文英文：Chocolate is one of my favorite treats. I love the rich, creamy taste and the way it melts in my mouth. There are so many different types of chocolate to choose from, each with its own unique flavor and texture.One of my favorite types of chocolate is dark chocolate. It has a slightly bitter taste that I find really satisfying. I also love milk chocolate, which is sweeterand creamier. White chocolate is another favorite of mine, although some people argue that it's not really chocolateat all.There are also many different ways to enjoy chocolate.I love eating it plain, but it's also great in baked goods like brownies and chocolate chip cookies. I also enjoy hot chocolate on a cold winter day.One thing I've learned about chocolate is that it's important to choose high-quality chocolate. Cheap chocolate often contains a lot of sugar and artificial ingredients, which can detract from the flavor. I prefer to buy chocolate that's made from high-quality cocoa beans and has a high percentage of cocoa solids.Overall, chocolate is a delicious treat that I enjoy in moderation. It's the perfect way to indulge my sweet tooth and satisfy my cravings for something rich and satisfying.中文：巧克力是我最喜欢的食物之一。
介绍巧克力的英文作文
介绍巧克力的英文作文英文：Chocolate is one of my all-time favorite treats. It's a delicious and indulgent dessert that comes in so many different varieties and flavors. Whether you prefer dark, milk, or white chocolate, there's something for everyone. I love the rich and creamy texture of a good quality chocolate bar, and the way it melts in your mouth.One of the reasons I love chocolate so much is because it's such a versatile ingredient. You can use it in baking, cooking, or just enjoy it on its own. I love making chocolate chip cookies, brownies, and cakes with chocolate, and I also enjoy adding it to my morning coffee for an extra special treat.Another reason I love chocolate is because it has some health benefits. Dark chocolate has been shown to be good for your heart, as it contains antioxidants that can helpreduce inflammation and improve blood flow. Plus, it can also boost your mood and make you feel happier, thanks to the release of endorphins when you eat it.Overall, chocolate is a delicious and indulgent treat that I can't get enough of. Whether I'm enjoying achocolate bar on its own or using it in my favorite recipes, it always puts a smile on my face.中文：巧克力是我最喜欢的零食之一。
巧克力的演讲稿
Hello everyone!Today I want to talk about chocolate. First,let’s read the everyday English!Life is like a box of chocolate, you never know what you’re gonna get.It means:人生就像是一盒巧克力，你永远不知道你会得到什么。
Have you ever wondered where chocolate comes from? Now, let’s come to the amazing world of chocolate! 你有没有想过，巧克力来自哪里？现在，我们将进入巧克力的神奇世界！Chocolate can give you:romance、energy and joy.巧克力可以给你浪漫，能源和喜悦。
Chocolate is from a kind of tree called the coco tree.The tree grows in equatorial regions, especially in places such as South America, Africa and Indonesia.巧克力开始用一种树叫可可树，此树生长在赤道地区，特别是在地方，如南美，非洲和印度尼西亚。
The coco tree produces a kind of fruit.This is as big asa small pineapple. Inside the fruit are the tree's seeds,it is also known as coco beans.可可树产生一种水果的大小的小菠萝。
里面的水果树的种子，也被称为可可豆。
The beans fermented for about a week, it be comes dry in the sun and then it will be shipped to the chocolate maker.The chocolate maker will turn these raw beans into sweet chocolate.豆发酵为一个星期左右，在太阳下晒干，然后运到的巧克力制造商。
巧克力英文作文
巧克力英文作文The Delicious and Enchanting World of ChocolateChocolate, a decadent and indulgent treat, has captivated the hearts of people across the globe for centuries. Its rich, smooth texture and irresistible sweet-bitter flavor have made it a symbol of love, affection, and celebration. The journey of chocolate from its humble beginnings to its current status as a global sensation is a fascinating one.Chocolate begins its life as a fruit pod on the cacao tree, which grows primarily in tropical regions. These pods contain the seeds that are eventually transformed into the chocolate we know and love. The seeds are first fermented and then dried, a process that releases their natural oils and brings out their characteristic aroma.The dried seeds are then sent to chocolate factories, where they undergo a meticulous roasting and grinding process. This transforms them into a thick, viscous liquid known as chocolate liquor, which is then separated into cocoa solids and cocoa butter. The cocoa solids give chocolate its characteristic brown color and bitter taste, while the cocoa butter provides the smooth, creamy texture.Chocolate can be further processed into different types, depending on the amount of sugar and other ingredients added. Dark chocolate, with a higher percentage of cocoa solids, is rich and bitter, while milk chocolate, which contains milk powder and sugar, is smoother and sweeter.White chocolate,made primarily from cocoa butter and sugar,is sweet and creamy, with no bitter cocoa taste.Chocolate has long been associated with love and romance. Its unique ability to stimulate the release of endorphins, the “happy hormones” in the brain, has made it a popular gift for Valentine’s Day, anniversaries, and other special occasions. The giving of chocolate as a token of affection dates back to the Aztecs, who believed that it was a gift from the gods. Chocolate’s popularity has also led to its integration into various cultures and cuisines. It can be found in desserts, candies, ice creams, and even savory dishes. Its rich, chocolaty flavor pairs wonderfully with fruits, nuts, and spices, making it a versatile ingredient in the kitchen. In addition to its culinary uses, chocolate has also been found to have health benefits. Studies have shown that moderate consumption of dark chocolate can improve heart health,lower blood pressure,and even boost brain function.The antioxidants and flavonoids found in chocolate are believed to have protective effects against chronic diseases.Despite its many benefits, chocolate should still be consumed in moderation due to its high sugar and fat content. Overindulgence can lead to weight gain and other health issues.In conclusion, chocolate is a remarkable creation that has transcended borders and cultures, bringing joy and delight to countless people. Its unique flavor and texture, as well as its association with love and affection, have made it a timeless treat that is enjoyed by people of all ages and backgrounds. As we continue to explore the delicious and enchanting world of chocolate, it is clear that its popularity and influence will endure for centuries to come.。
巧克力介绍的作文英文
巧克力介绍的作文英文英文：Chocolate is one of my favorite treats. It comes in so many different forms and flavors, and there's something for everyone to enjoy. Whether it's a rich, dark chocolate bar, a creamy milk chocolate truffle, or a sweet and tangy chocolate-covered fruit, there's no shortage of options when it comes to indulging in this delicious treat.I remember one time when I was feeling down, and my friend brought me a box of assorted chocolates. Itinstantly lifted my mood and brought a smile to my face. That's the power of chocolate – it has the ability to brighten up even the gloomiest of days.One of the things I love most about chocolate is its versatility. You can use it in baking to make decadent brownies, melt it down for a fondue party, or simply enjoy it on its own as a quick pick-me-up. No matter how youchoose to enjoy it, chocolate never fails to satisfy a sweet craving.中文：巧克力是我最喜欢的零食之一。
英文巧克力介绍高难度作文
英文巧克力介绍高难度作文英文：Chocolate is one of the most beloved treats in the world. Its rich, creamy texture and indulgent flavor makeit a favorite among people of all ages. Whether it's a simple chocolate bar, a decadent truffle, or a luscious chocolate cake, there's something about chocolate that just makes people happy.I remember the first time I tried a piece of fine, artisanal chocolate. It was like nothing I had ever experienced before. The way it melted in my mouth andfilled my senses with its deep, complex flavor was truly a revelation. From that moment on, I became a chocolate connoisseur, seeking out the best and most uniquechocolates from around the world.One of my favorite types of chocolate is dark chocolate. Its intense cocoa flavor and slightly bitter notes make ita sophisticated and satisfying treat. I love pairing it with a glass of red wine or a cup of strong coffee for the ultimate indulgence.Another type of chocolate that I adore is milk chocolate. Its creamy sweetness and smooth texture are simply irresistible. I love using it in baking, whetherit's in a batch of gooey chocolate chip cookies or a rich, fudgy brownie.When it comes to chocolate, the possibilities are endless. Whether it's a classic chocolate fondue, a luxurious hot chocolate, or a creative chocolate dessert, there's always something new and exciting to try. And let's not forget about the health benefits of chocolate it's been said to improve mood, lower blood pressure, and even protect the skin from sun damage.In conclusion, chocolate is more than just a sweettreat it's a source of joy, comfort, and even a bit of magic. Its ability to bring people together and create moments of pure bliss is truly something special.中文：巧克力是世界上最受欢迎的美食之一。
介绍巧克力英文作文
介绍巧克力英文作文英文：Chocolate is one of my favorite things in the world. I love the rich, indulgent taste and the way it melts in my mouth. Whether it's dark, milk, or white chocolate, I can never resist a good piece of chocolate. 。
I remember one time when I was feeling really down, and my friend surprised me with a box of gourmet chocolates. It was like a ray of sunshine on a cloudy day. The way the chocolate looked so beautifully crafted and tasted so delicious really lifted my spirits. It's amazing how a simple piece of chocolate can have such a powerful effect on my mood.I also love using chocolate in my baking. There's nothing quite like the smell of chocolate chip cookies fresh out of the oven, or a rich chocolate cake with creamy frosting. Chocolate just has this way of making everythingbetter.中文：巧克力是我世界上最喜欢的东西之一。
关于巧克力的英语作文介绍
关于巧克力的英语作文介绍Title: The Sweet Journey of Chocolate。
Chocolate, a delectable treat cherished worldwide,holds a rich history and a complex journey from bean to bar. In this essay, we embark on a flavorful exploration of chocolate's origins, production process, cultural significance, and its irresistible allure.Origins:The story of chocolate begins in the ancientcivilizations of Mesoamerica, where the Mayans and Aztecs revered cocoa beans as a divine gift. These civilizations concocted a bitter beverage from crushed cocoa beans, often flavored with spices or chili peppers. It was not until the arrival of the Spanish conquistadors in the 16th centurythat chocolate made its introduction to Europe. Initially consumed as a luxury drink among the elite, chocolate gradually gained popularity and underwent transformationsthat led to the creation of the solid, sweet confection we know today.Production Process:The journey of chocolate from bean to bar is a meticulous process that involves several stages. It all begins with the cultivation of cacao trees in tropical regions, primarily in West Africa, Latin America, and Southeast Asia. The cacao pods, which contain the precious beans, are harvested and cracked open to extract the seeds. These seeds undergo fermentation, drying, and roasting to develop their characteristic flavor profile. Next, the roasted beans are winnowed to remove the outer shell, leaving behind the cocoa nibs. These nibs are ground into a thick, chocolatey paste called chocolate liquor, which forms the basis for all chocolate products. Depending on the desired end product, the chocolate liquor is further processed to create cocoa solids, cocoa butter, or a combination of both. These components are then blended with sugar, milk solids (for milk chocolate), and other flavorings before being refined, conched, tempered, andmolded into the familiar bars and shapes we recognize.Cultural Significance:Throughout history, chocolate has held various cultural and symbolic meanings. In ancient Mesoamerica, it was associated with fertility, vitality, and divine wisdom. Among the European nobility, chocolate became a symbol of luxury and indulgence, often served in ornate vessels during lavish banquets. Today, chocolate remains deeply embedded in cultural traditions and celebrations around the world. Whether it's the exchange of chocolate gifts during Valentine's Day, the joyous indulgence in chocolate eggs during Easter, or the comforting warmth of a cup of hot cocoa during the winter months, chocolate continues to play a central role in social rituals and festivities.Irresistible Allure:What makes chocolate so irresistible? Beyond its heavenly taste, chocolate contains compounds such as theobromine and phenylethylamine, which have beenassociated with feelings of pleasure and euphoria. Additionally, the smooth, velvety texture of melted chocolate can evoke a sense of comfort and contentment. From its ability to uplift our spirits during moments of sadness to its role as a token of affection and appreciation, chocolate has a remarkable power to evoke emotions and create lasting memories.In conclusion, chocolate is much more than just a sweet treat—it is a symbol of heritage, craftsmanship, and shared experiences. Its journey from humble cocoa beans to luxurious confections is a testament to human ingenuity and our enduring love affair with all things sweet. So the next time you indulge in a piece of chocolate, take a moment to savor not just its flavor, but also the rich history and cultural significance that make it truly extraordinary.。
介绍巧克力英文作文
介绍巧克力英文作文I love chocolate. It's the perfect treat for any occasion. Whether I'm feeling happy, sad, stressed, or just in need of a little pick-me-up, chocolate is always there for me. It's like a warm hug in the form of a sweet, decadent treat.The best thing about chocolate is its versatility. There are so many different types and flavors to choose from. Dark chocolate, milk chocolate, white chocolate the options are endless. And then there are all the delicious fillings and add-ins, like caramel, nuts, fruit, and even spices. No matter what your taste preferences are, there's a chocolate out there for you.One of the things I love most about chocolate is its ability to instantly improve my mood. There's something about the rich, creamy texture and the way it melts in your mouth that just makes everything better. It's like a little piece of heaven in every bite.I also love the way chocolate can be used in so many different recipes. From cakes and cookies to hot cocoa and even savory dishes, chocolate adds a special touch to any dish. It's amazing how a simple ingredient can completely transform a recipe and take it to the next level.And let's not forget about the health benefits of chocolate. I've heard that dark chocolate is actually good for you, in moderation of course. It's packed with antioxidants and can even help improve your mood and reduce stress. So, in a way, eating chocolate is like taking care of your health at least that's what I like to tell myself.In conclusion, chocolate is simply the best. It's delicious, versatile, mood-boosting, and even somewhat good for you. I don't think I could live without it. Whether I'm indulging in a rich, dark chocolate bar or sipping on a velvety smooth hot cocoa, chocolate will always have a special place in my heart.。
巧克力介绍的作文英文
巧克力介绍的作文英文下载温馨提示:该文档是我店铺精心编制而成，希望大家下载以后，能够帮助大家解决实际的问题。
文档下载后可定制随意修改，请根据实际需要进行相应的调整和使用，谢谢!并且，本店铺为大家提供各种各样类型的实用资料，如教育随笔、日记赏析、句子摘抄、古诗大全、经典美文、话题作文、工作总结、词语解析、文案摘录、其他资料等等，如想了解不同资料格式和写法，敬请关注!Download tips: This document is carefully compiled by theeditor. I hope that after you download them,they can help yousolve practical problems. The document can be customized andmodified after downloading,please adjust and use it according toactual needs, thank you!In addition, our shop provides you with various types ofpractical materials,such as educational essays, diaryappreciation,sentence excerpts,ancient poems,classic articles,topic composition,work summary,word parsing,copyexcerpts,other materials and so on,want to know different data formats andwriting methods,please pay attention!Chocolate is one of the most beloved treats in the world. It is made from the beans of the cacao tree, which are roasted and then ground into a paste. This paste isthen mixed with sugar and other ingredients to create the delicious chocolate that we all know and love.One of the things that makes chocolate so special isits versatility. It can be used in a variety of different ways, from baking to candy-making to drinking. In fact, hot chocolate is a popular drink all around the world,especially during the colder months.Another reason why chocolate is so popular is its taste. There are many different types of chocolate, each with its own unique flavor profile. Some people prefer dark chocolate, which has a more bitter taste, while othersprefer milk chocolate, which is sweeter and creamier. There are even white chocolates, which are made from cocoa butter rather than cocoa solids.In addition to its taste, chocolate is also known for its health benefits. It contains antioxidants, which can help to protect the body against damage from free radicals. It has also been shown to improve brain function and lower the risk of heart disease.Despite its many benefits, it is important to remember that chocolate should be consumed in moderation. It is high in calories and can contribute to weight gain if eaten in excess. However, when enjoyed in moderation, chocolate can be a delicious and healthy addition to any diet.In conclusion, chocolate is a beloved treat that has been enjoyed for centuries. Its versatility, taste, and health benefits have made it one of the most popular foods in the world. So go ahead and indulge in a piece of chocolate today – just remember to enjoy it in moderation!。
英语演讲稿—巧克力
巧克力对心脏有益 ，这是巧克力的优势。
4.The experts recommend to eat more dark chocolate.
专家建议多吃黑巧克力。
孕妇吃巧克力，孩子的生活将更加乐观。
adj.怀孕的； 孕育着…的
-
Though the chocolate has a lot of advantages, no one is perfect .
For the chocolate, the experts’ opinion still keep “just the proper amount”.
If you eat so much ,you will be fat。
2.The chocolate represent sweet, romance, love and happiness.
巧克力是甜的，浪漫，爱情和 幸福。
3.The chocolate is good for the heart, this is the best advantage of the chocolate.
The chocolate have so many benefits
1.The chocolate can make us very happy, can decelerate press. So, a lot of girls and children like to eat them.
巧克力可以使我们很高兴，能减缓压力。 所以，很多女孩，孩子们很喜欢吃。
Have you ever wondered where chocolate
comes from? Now, we'll enter the amazing
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The types of chocolate
•Milk chocolate is sweet chocolate that additionally contains milk powder or condensed milk.
•White chocolate is formed from a mixture of sugar, cocoa butter and milk solids. Although its texture is similar to milk and dark chocolate, it does not contain any cocoa solids. Because of this, many countries do not consider white chocolate as chocolate at all.
•Unsweetened chocolate is pure chocolate liquor, also known as bitter or baking chocolate. It is unadulterated chocolate.
Chocolate has become one of the most popular food types in the world. Gifts of chocolate have become traditional on certain holidays: Chocolate eggs are popular on Easter;Chocolate coins are traditional on Hanukkah and Christmas;On Valentine‘s Day, a box of chocolate is romantic, usually with flowers and a greeting card; Thanksgiving, and birthdays…………
Chocolate in its solid form was invented in 1847. Joseph Fry discovered a way to mix some of the cocoa butter back into the dutched chocolate, and added sugar, creating a paste that could be moulded. The result was the first modern chocolate bgy
Joy
Have you ever wondered where chocolate comes from? Now, we'll enter the amazing world of chocolate!
Chocolate has been used as a drink for nearly all of its history. The earliest record of using chocolate dates back before the Olmec. The Maya civilization grew cacao trees in their backyard, and used the cacao seeds to make a frothy, bitter drink. The Mayas believed that chocolate had mystical properties---but cocoa also had commercial value. In fact, cocoa beans were used as a form of currency that was worth its weight in gold!
Chocolate starts with a tree called the cacao tree (Theobroma cacao). This tree grows in equatorial regions, especially in places such as South America, Africa and Indonesia.
Next, let’s see how the chocolate maker turns this unsweetened chocolate into the chocolate we eat.
There are three basic things that must be done by the chocolate maker to make a chocolate bar:
The cacao tree produces a fruit about the size of a small pineapple. Inside the fruit are the tree's seeds, also known as cocoa beans.
The beans are fermented for about a week, dried in the sun and then shipped to the chocolate maker. In the next sections, the chocolate maker will turn these raw beans into luscious chocolate.
Acne
There is a popular belief that the consumption of chocolate can cause acne. This belief is not supported by scientific studies.Various studies point not to chocolate, but to the high glycemic nature of certain foods, like sugar, corn syrup, and other simple carbohydrates, as a cause of acne.Chocolate itself has a low glycemic index.Other dietary causes of acne cannot be excluded yet, but more rigorous research is required.
The chocolate maker starts by roasting the beans to bring out the flavor. Different beans from different places have different qualities and flavors, so they are often sorted and blended to produce a distinctive mix. Next, the roasted beans are winnowed. Winnowing removes the meat (also known as the nib) of the cocoa bean from its shell.
•Dark chocolate is produced by adding fat and sugar to the cacao mixture. Dark chocolate, with its high cocoa content, is a rich source of epicatechin and gallic acid, which are thought to possess cardioprotective properties. It has also been said to reduce the possibility of a heart attack when consumed regularly in small amounts.
•Adding ingredients(Blending) - The chocolate that we eat contains sugar, other flavors (like vanilla) and often milk (in milk chocolate). The chocolate maker adds these ingredients according to his or her secret recipe.
On the other hand, the unconstrained consumption of large quantities of any energy-rich food such as chocolate is thought to increase the risk of obesity without a corresponding increase in activity.