质量控制中英文对照
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质量控制中英文对照
Quality Control (QC) is an essential process in ensuring the consistency and excellence of products or services. It involves a series of measures and procedures to monitor and evaluate the quality of a product or service throughout its lifecycle. In this document, we will provide a comprehensive comparison of common quality control terms and phrases in both English and Chinese languages.
一、质量控制 (Quality Control)
Quality Control is the process of ensuring that products or services meet specified requirements and standards. It involves monitoring and inspecting various aspects of production or service delivery to identify and rectify any deviations or defects.
二、质量标准 (Quality Standards)
Quality Standards refer to the established criteria or specifications that products or services must meet to be considered of acceptable quality. These standards are typically defined by industry organizations, regulatory bodies, or internal company policies.
三、抽样检验 (Sampling Inspection)
Sampling Inspection is a statistical technique used to evaluate the quality of a batch or lot by inspecting a representative sample. This method allows for a more efficient and cost-effective assessment of quality compared to inspecting every single unit.
四、充分检验 (100% Inspection)
100% Inspection, as the name suggests, involves inspecting every single unit or item in a batch or lot. This method is often used when the cost of defects or failures is high, or when the consequences of non-compliance are severe.
五、质量管理体系 (Quality Management System)
A Quality Management System (QMS) is a set of policies, processes, and procedures implemented by an organization to ensure consistent quality performance. It encompasses activities such as quality planning, quality control, quality assurance, and continuous improvement.
六、质量异常 (Quality Nonconformity)
Quality Nonconformity refers to any deviation or failure to meet specified quality requirements or standards. It can include defects, deviations from specifications, or non-compliance with regulations or customer expectations.
七、纠正措施 (Corrective Action)
Corrective Action refers to the actions taken to eliminate the causes of quality nonconformities or prevent their recurrence. It involves identifying the root causes, implementing corrective measures, and verifying the effectiveness of the actions taken.
八、预防措施 (Preventive Action)
Preventive Action aims to identify and eliminate potential causes of quality nonconformities before they occur. It involves proactive measures such as risk assessments, process improvements, and employee training to prevent quality issues from arising.
九、质量改进 (Quality Improvement)
Quality Improvement refers to the ongoing efforts to enhance the quality of products, services, or processes. It involves analyzing data, identifying areas for improvement, implementing changes, and monitoring the results to achieve higher levels of quality and customer satisfaction.
十、质量指标 (Quality Metrics)
Quality Metrics are quantitative or qualitative measures used to assess the performance and effectiveness of quality control processes. Examples of quality metrics