餐厅领位员英语口语

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餐饮服务常用英语口语大全

餐饮服务常用英语口语大全

餐饮服务常用英语口语大全序言在餐饮服务行业工作,掌握一些常用的英语口语可以有效提升与顾客沟通的效率和质量。

本文将介绍一些餐饮服务中常用的英语口语,帮助您更好地与客人交流,为客人提供更好的服务体验。

用餐前1.迎接客人–Hello, welcome to our restaurant!–Good evening, how many are there in your party?–Hi there, do you have a reservation?2.为客人引导座位–Please follow me to your table.–Your table is right this way.3.推荐菜品–Our chef recommends the seafood pasta, it’s a customer favorite.–May I suggest our signature steak for tonight?点餐过程1.询问客户喜好–Are you in the mood for something light or something hearty?–Would you prefer something spicy or mild today?2.确认订单–So that’s one steak medium rare and one vegetarian pasta, is that correct?–Just to confirm, you would like the salad as a starter, correct?3.询问客人饮料喜好–Would you like something to drink with your meal?–Can I get you anything to drink while you decide on your meal?上菜阶段1.上菜–Here is your appetizer, enjoy!–Your main course will be right out.2.确认就餐满意–How is everything so far?–Is there anything else I can get for you?3.为客人倒水–Can I top off your water for you?–Would you like more water?结账环节1.询问客人是否需要账单–Would you like the check?–Are you ready for the bill?2.感谢光顾–Thank you for dining with us!–We appreciate your visit!结语希望这些餐饮服务中常用的英语口语可以帮助您与客人互动更加顺畅愉快。

酒店迎宾服务英语口语

酒店迎宾服务英语口语

酒店迎宾服务英语口语1) How many persons, please?请问有几位呢?2) Where would you prefer to sit?您喜欢坐在哪里?3) I’ll show you to y our table.我来为您领位。

4) This way, please.这边请。

5) Is this table fine? /How about this table?这张台如何?6) A waiter/waitress will come soon to take your order. 服务员很快会来为您写菜单。

7) Do you have a meal voucher/ breakfast voucher?您有餐券/早餐券吗?迎接有预订的客人1) Do you have a reservation?请问您有预订吗?2) May I have your name ,please?请问您贵姓?3) We are expecting you.我们正恭候您的光临。

4) I’m afraid the table you reserved is not ready yet.恐怕您预订的餐位还没有准备好。

5) I’m afraid that we let another guest sit at your table since you did not arrive at the reserved time.因为您没有按照预订的时间来,所以我们将座位安排给另外一位客人了。

6) Would you mind waiting until it is free or would you prefer another table?您介意等会儿吗?或者您去另外一桌好吗?请客人稍后1) We can seat you very soon.我们很快就会安排您入座。

2) It may take about 15 minutes.可能需要 15 分钟才有空位。

餐厅领位员英语口语

餐厅领位员英语口语

餐厅领位员英语口语(1)领位员仪表仪容要整洁端庄,站立于门口.(2)见宾客应面带微笑,主动打招呼"您好,欢迎光临","早上好","晚上好"等,对熟悉的客人要加上姓氏,以示亲切,尊重.(3)把客人引入餐厅,问清客人团队名称,是否预订过用餐人数,如无预订,要热情协助订餐,安排餐位.(4)走在客人左前方2—3步,不时向客人回头示意,保持好距离,以示礼貌和以免走失.(5)主动为客人拉椅,客人要坐下时,用膝盖顶一下椅子背,双手同时前送,使客人坐在离桌子合适的位置,一般以客人的前胸与桌边10—15cm为宜.迎宾领位小姐常用英语口语200句(试用)一.迎宾Greeting Guests1. Good morning, Sir. Welcome to ×× Food Center.先生,早上好!欢迎您到××饮食中心来!2. Good afternoon, Madam. This is ×× Food Center. May I help you?夫人,下午好!××饮食中心。

需要我为您效劳吗?3. Good evening, Miss Wang. Welcome to our Food Center. Have you made a reservation?王小姐,晚上好!欢迎光临本饮食中心。

请问有没有预订?4. Good morning, Sir. Have you had a reservation?早上好!先生。

请问订了座吗?5. Hello! ×× Food Center at your service.您好!××饮食中心竭诚为您服务。

6. Good evening, Ladies and Gentlemen. Welcome to our restaurant.晚上好,女士们和先生们!欢迎光临本餐厅。

最实用的餐饮英语口语大全

最实用的餐饮英语口语大全

最实用的餐饮英语口语大全-CAL-FENGHAI.-(YICAI)-Company One1I Explanation(10)1,Table service餐桌服务.客人坐在餐桌旁,有服务员为其提供服务的一种服务形式.2,Cuisine:菜系.取自于法语,在英语中用来指某一特定的烹饪体系.如中国菜为Chinese Cuisine.Ⅱ Words 15分餐饮部经理:Food and Beverage Manager,酒精炉Chafing Dish特色烹调Regional Cooking中国白酒Spirit葡萄汽酒Sparkling WineⅢ Translate the fowling sentences into Chinese or English.(一)汉译英25分1,您愿意坐在哪儿Where would you like to sit2,我想要柠檬茶.1 would like tea with a slice of lemon,please.3,我们各付各的Let's go Dutch.4,请问您对用餐还满意吗Is everything all right with your meal5,对不起,女士,您能告诉我您的房号并出示您的房卡吗Excuse me.madam.May l have your room card(二)英译汉10分1,Thank you very much.Have a nice evening.非常感谢,祝您有个愉快的夜晚.2,I'm sorry,sir,We do not have a table free now.Would you like to have a drink in the bar We shall call you as soon as possible对不起,先生.我们现在没有空餐桌,请您在酒吧稍等一下,好吗一有空桌子我们就马上通知您.Ⅳ Answer the following question in English.(20分)中国的八大菜系是什么Shandong Cuisine;Sichuan Cuisine;Guangdong Cuisine;Fujian Cuisine;Jiangsu Cuisine;Zhejiang Cuisine;Hunan cuisine;Anhui Cuisine2,中餐的烹调方法有哪些烘焙bake 煮boil 闷炖braise 炸deep fry 煎fry 炒fry 烟熏smoke清蒸steam 烩stew 烘烤roastV please introduce your Chinese restaurant to your guest.(10分)餐厅服务英语口语竞赛试题(B)I Explanation(10)Banquet--宴会.宴会为多人准备的正式用餐形式.通常伴有致词和一定的仪式.Self-service自助服务.有客人们自己从食品台上取事物的一种餐厅服务.Ⅱ Translate the follwing Words into English(15分)中餐厅Chinese Restaurant 筷子Chopsticks 芹菜Celery鲈鱼Perch 免税商店Duty Free ShopⅢ Translate he following sentences into Chinese or English.i汉译英(25分)1,早上好!我能为您做点什么Good morning! What can l do for you2,我想来点清淡些的,你能推荐什麽吗What would you recommend I prefer something light.3,我希望没有打扰您.I hope I'm not disturbing you.4,(餐厅)供应时间是:早餐7点到9点.Service hours are from7:00a.m.to9:00a.m.for breakfast.5,感谢您让这件事引起我们的注意Thank you for bringing this matter to our attention.1,The sweet and sour fish is particularly good tonight.Would you like to try 糖醋鱼是今晚特别推荐,您是否试试2,You can hold the payment of the bill until you decide to leave if you like.您可以等到要走的时候再付账.Ⅳ Answer the following questions in English.(20分)1,中国的八大菜系是什么Shandong Cuisine;Sichuan Cuisine;Guangdong Cuisine;Fujian Cuisine;Jiangsu Cuisine;zhejiang Cuisine:Hunan cuisine:Anhui Cuisine2,中餐的烹饪方法有哪些烘焙bake 煮boil 闷炖braise 炸deep fry 煎fry 炒fry烟熏smoke 清蒸steam 烩stew 烘烤roastV Please introduce your Chinese restaurant to your guest.(10分)餐厅服务英语口语竞赛试题(C)I Explanation(10)Cafeteria:常用来指能为客人提供众多不同食品的一种自助餐厅Hostess:领座员.在餐厅中负责餐桌和服务的女服务员,也为客人引领入座.II Translate the following Words into English(15分)餐厅经理:Manager of The Restaurant 席次卡Place Card豆腐Bean Curd 矿泉水Mineral Water 客房送餐Room ServiceⅢ Translate the following sentences into Chinese or English.i汉译英(25分)1,可以告诉我你的名字吗,先生May l have your name please,sir2,我可以向您推荐青岛啤酒配餐吗它非常合适.May l suggest Tsingtao Beer with your meal It goes well with it.3,尝尝我们的特制鸡尾酒怎么样How about our special cocktail4,我在等一位朋友,稍后再点.I am waiting for a friend.I will order later.5,我要吃点冰淇淋和新鲜水果.I would like to have ice cream and fresh fruit.ii英译汉(10分)1,Would you like to pay cash or by credit card请问您是付现金还是用信用卡2,I'm afraid we do not have time to prepare the dish unfortunately.May I suggest something else对不起,恐怕我们没有这道菜,我可以向您推荐别的吗Ⅳ Answer the following questions in English.(20分)3,中国的八大菜系是什么Shandong Cuisine:Sichuan Cuisine;Guangdong Cuisine;Fujian Cuisine:Jiangsu Cuisine;Zhejiang Cuisine;Hunan cuisine;Anhui Cuisine2,中餐的烹饪方法有哪些烘焙bake 煮boil 闷炖braise 炸deep fry 煎fry 炒fry 烟熏smoke清蒸steam 烩stew 烘烤roastV Please introduce your Chinese restaurant to your guest.(10分)一,考核标准1.餐厅服务用语英汉互译2.答案完整,语言表达清楚流利,反应敏捷3.注意语音语调二,考核题目(一)点菜用语1.请给我菜单. May I have a menu,please2.是否有中文菜单 Do you have a menu in Chinese3.在用晚餐前想喝些什么吗 Would you like something to drink before dinner4.餐厅有些什么餐前酒 What kind of drinks do you have for an aperitif5.可否让我看看酒单 May I see the wine list6.我可以点杯酒吗 May I order a glass of wine7.餐厅有那几类酒 What kind of wine do you have8.我想点当地出产的酒 I'd like to have some local wine.9.我想要喝法国红酒 I'd like to have French red wine.10.是否可建议一些不错的酒 Could you recommend some good wine11.我可以点餐了吗 May I order,please12.餐厅最特别的菜式是什么 What is the specialty of the house13.餐厅有今日特餐吗 Do you have to day's special14.我可以点与那份相同的餐吗 Can I have the same dish as that15.我想要一份开胃菜与排餐(鱼餐).I'd like appetizers and meat(fish)dish.16.我正在节食中. I'm on a diet.17.我必须避免含油脂(盐份/糖份)的食物. I have to avoid food containingfat(salt/sugar).18.餐厅是否有供应素食餐 Do you have vegetarian dishes20.你的牛排要如何烹调 How do you like your steak21.全熟(五分熟/全生). Well done(medium/rare),please.(二)餐厅常见用语1.What kind of food do you prefer 你喜欢哪—种菜2.Do you like Chinese food 你喜欢中国菜吗3.What kind of food do you like,Chinese or American 你喜欢吃什么菜,中式的还是美式的4.Would you tell me where the Chinese restaurant is 请你告诉我中国餐馆在哪里5.Do you know where I can get a quick snack 你知道哪里有快餐可吃6.What would you have for dinner 你要吃什么7.What would you like to order 你要点些什么菜8.Have you ordered yet 你点过菜了吗9.No,not yet,I am waiting for a friend.I will order later.还没有,我在等一位朋友,稍后再点.10.What would you recommend 请你推荐一些好莱好吗11.What's your to day's special 今天的特色菜是什么12.I would like to have something simple.我想吃些简单的东西.13.What will you have for dessert 你喜欢吃点什么点心14.We are in a hurry.我们要赶时间.15.Please rush your orders.我们点的菜请快送来.16.The beefsteak is very good today.今天的牛排很不错.17.1 will take the beefsteak.我就要份牛排.18.How would you like to have beefsteak,well-done or rare 你喜欢的牛排是熟一些还是生的19.I would like my beefsteak well done.我要熟一点儿的牛排.20.How about a drink 喝一杯怎样21.Bottoms up! 干杯122.To your health! 祝你健康123.I ask you to join me in drinking to the health of Mr Chen.请你跟我一起举杯祝陈先生健康.24.I ask you to join me in drinking to the future success of our cooperation.请你跟我一起举杯预祝我们合作成功.25.I'm looking for a cheap l ace to eat.我要找个便宜的地方吃.26.Is there a restaurant near here 这附近有餐馆吗27.Can you recommend me a good restaurant 你能介绍一间好餐馆吗28.Is there a Chinese restaurant in this town 在本镇有中国吗餐馆.29.Can you show me a restaurant where they serve good food at reasonableprices 请你告诉我哪里有公价钱道而菜又好的餐馆好吗30.How is service 服务怎么样31.Could have the menu,please 请给我一从菜单好吗32.Here is the menu,sir. 先生,菜单就在这儿.33.Are you ready to order now 你现在就准备点菜吗34.Where did you have dinner last night 昨晚你在什么地方吃饭的35.Do you like Chinese dishes 你喜欢中国菜吗36.It's very delicious. 它的味道很好.37.The food Is too salty. 菜太咸了.38.I'm thirsty. 我口渴了.39.Give me a glass of cold water,please.请给我一杯冷水o40.I'm on a diet.我在节食中.41.I don't feel like eating more. 我不想再多吃了.42.It was a very enjoyable dinner. 这是个令人愉快的一餐.43.What would you like to drink 你要喝点儿什么44.Could I have a cup of coffee 我想要—杯咖啡好吗45.Would you like coffee or tea 你要喝咖啡还是茶46.I would like tea with a slice of lemon,please.我想要柠檬茶.47.Do you like to have anything else 你还要吃别的东西吗48.No,thanks.I have had enough.不用,谢谢.我已经吃饱了.49.I would like to have ice cream and fresh fruit.我要吃点冰淇淋和新鲜水果.50.Help yourself to anything you like. 你喜欢什么随便吃.51.Please pass me the salt and pepper. 请把盐和胡椒递给我.52.I ordered ten minutes ago. 我10分钟前就点菜了.53.I have been waiting for haft an hour.我一直等了半个小时.54.Why is our order so late 为什么我点的菜那么慢55.I can't wait any longer. 我不能再等了.56.Please serve us as quickly as possible. 请尽快服务.57.Could I have the bill please 请把账单给我好吗58.Here you are,please pay the bill at the cashier's desk.这就是,请到柜台付账.59.Let's me pay my share. 我们各付各的.60.No,It's my treat. 不,这次我请客.61.May I pay this time 这次我请客好吗。

餐厅服务员必备英语口语

餐厅服务员必备英语口语

餐厅服务员必备英语口语在餐厅工作是一个需要灵活运用英语口语的行业,作为一名服务员,掌握一定的英语口语能力可以更好地与顾客沟通,提高工作效率和服务质量。

下面将介绍餐厅服务员必备的英语口语技巧和常用用语。

欢迎顾客1.Welcome to our restaurant!欢迎光临我们的餐厅!2.Good [morning/afternoon/evening], how may Ihelp you?早上好/下午好/晚上好,我能为您做些什么?3.How many people are in your party?你们一共多少人?询问顾客需求1.What would you like to drink/eat?您想喝点什么/吃点什么?2.Do you have any dietary preferences orrestrictions?您有什么饮食偏好或限制吗?3.Is there anything else I can assist you with?还有什么我可以帮助您的吗?接受订单和确认1.I will take your order now.我现在开始接受你们的订单。

2.Just to confirm, you want… Is that correct?为了确认,您想要…对吗?3.Your order will be ready shortly.您的订单很快就会准备好。

提供服务和关怀1.Enjoy your meal!祝用餐愉快!2.Is everything alright with your meal?请问您的餐点还满意吗?3.Can I get you anything else?我可以为您拿点别的什么吗?结账和告别1.Here is your bill.这是您的账单。

2.Would you like to pay by cash or card?您想用现金还是刷卡支付?3.Thank you for dining with us. Have a great day!感谢您光临!祝您有一个愉快的一天!以上是餐厅服务员必备的英语口语技巧和常用用语,希望能帮助到在餐厅工作或者有意向从事相关工作的朋友们。

餐厅服务员基本英语口语和翻译

餐厅服务员基本英语口语和翻译

餐厅服务员基本英语口语和翻译在餐厅工作是一种常见的职业,而作为餐厅服务员,基本的英语口语是非常重要的。

无论是与顾客沟通还是与同事合作,良好的英语口语可以帮助提高工作效率和服务质量。

下面是一些餐厅服务员在工作中常用的基本英语口语和它们的翻译。

1. 问候顾客•英语口语:Welcome to our restaurant! / Good evening, sir/madam.•翻译:欢迎光临我们的餐厅!/ 晚上好,先生/女士。

2. 询问顾客需求•英语口语:May I take your order, please?•翻译:请问您要点菜吗?3. 推荐菜品•英语口语:Our special today is the grilled salmon.•翻译:今天我们的特色菜是烤鲑鱼。

4. 服务员介绍自己•英语口语:My name is [Name], I will be your server tonight.•翻译:我是[姓名],今晚会是您的服务员。

5. 询问餐后是否需要甜点•英语口语:Would you like to see our dessert menu?•翻译:您是否想看看我们的甜点菜单?6. 询问餐品口味•英语口语:How do you like your steak cooked?•翻译:您喜欢您的牛排怎么煮?7. 确认订单•英语口语:Just to confirm, you ordered the chicken pasta, right?•翻译:请确认一下,您点的是鸡肉意大利面,是吧?8. 感谢顾客光顾•英语口语:Thank you for dining with us!•翻译:感谢您光临!以上是一些餐厅服务员常用的基本英语口语,熟练掌握这些口语可以让您在工作中更加流畅地与顾客沟通和合作。

希望这些口语可以帮助提高您在餐厅工作中的服务水平!。

酒店英语口语一学就会150

酒店英语口语一学就会150

酒店英语口语一学就会150
Executive chef 行政总厨
Chef 厨师长
Sous chef 厨房主管
Saucier 调味品厨师领班
Poissionier 鱼菜厨师领班
Entremetier 蔬菜厨师领班
Rotisseur 烤肉厨师领班
Grillardin 烧烤厨师领班
Garde manager 冷房厨师领班
Patissier 饼房厨师领班
Tournant 替班厨师
Working chef 作业厨师长
Short-order cook 散点厨师
Executive chef 行政总厨师长
Assistant chef 行政总厨师长助理
Sous-chef 副厨师长,指具体负责并干活的厨师长
Larder chef 负责烹饪各种肉类的厨师长
Grill cook 负责在烤架上烤炙肉类的厨师
Roast cook 负责在烤箱内烧烤肉类的厨师
Night cook 晚上上班的厨师
Staff cook 负责烹饪员工伙食的厨师
Relief cook 替班厨师,后补厨师。

此人是个多面手,任何部门的厨师因休假或病假不能上班,替班厨师就以补上
Aboyeur 跑堂喊菜的服务员,他忙于餐厅和厨房之间,把客人的点菜单送给厨师们
Kitchen clerk 厨房会计,负责厨房的一切文书工作
Pantry-man 负责管理配膳室(食品小贮藏室),不是厨师,不烹饪
Pot-man 负责擦洗大深锅的人。

宴会中餐必备英语

宴会中餐必备英语

部门:总经理办公室General Manager ’s Office 前台 (F/O) Front Office培训部 TraingD.餐饮部 (F/B) Food and BeverageD.客房部 (HSKP)Housekeeping采购部 PurchasingD.xx 部 RecreationD.工程部 (ENG) EngineeringD.保安部 (SEC)SecurityD.人力资源部 Human ResourcesD.销售部 SalesD.公关部 Public RelationsD.商场 Shopping Arcade财务部 FinancialD.员工食堂 Staff Canteen洗衣房 LaundryD.general manager 总经理executive office 行政办director of executive office 行政办主任 executive secretary行政办秘书 n 行李主管 chief operator 电话总机主管restaurant supervisor 餐厅主管restaurant captain 餐厅开单员 information clerk 问讯员restaurant&kitchencoordinator[ko' ?rdn,et? 协调 ]餐厅划菜员 hostess 餐厅迎接员kitchen waiter 传菜员executive chef 行政总厨head chef 厨师长cook 炉灶厨师butcher ['but ??]切配厨师cold kitchen cook 冷盘配菜员 chef 西餐厨师 bartender 酒吧调酒师baker 面包房操作工pastry ['pestr ?] cook 点心工 steward 餐具管事 dishwasher 洗碟工grill chef 厨房烧烤工food hygiene['ha?d?in]食品检验员 senior supervisor 资深主管 floor butler 客房楼面值班员gymnasium [d??m'nez??m] attendant 康乐服务员 recreation center 康乐中心 sauna ['saun?] attendant 桑拿服务员 swimming pool attendant 游泳池服务员beautician[bju't ???n]美容师 barber 理发员 masseur[m? 's?]masseuse[m?'s?z] 按摩员男女 presser 熨烫工washer 洗涤工 delivery boy/mail 客衣收发员 financial controller 财务经理accounting clerk 总帐报表员 chief accountant 财务主管 payable/receivable clerk 往来结算员 propertycontrol 财产核算员 costcontrol 工资核算员 purchasing manager 采购经理food storeroom supervisor 食品采保主管food buyer 食品采购员 food receiver 食品验收员 freshfoodstore-man 海鲜保管员 dryfoodstore-man 食品干货保管员payroll master 劳资员 trainer 培训员 personnelassistant人事员staffcanteensupervisor 员工食堂主管chiefsecurityofficer 保卫部经理 securityoffice 保卫员 director of fire center 消防中心主任 fireman 消防员 guard 门卫 patroller 巡逻员 chief engineer 工程部经理 air-conditioning man 空调工 mechanician 机修工 plumber 水电维修工 lift man电梯工 key keeper 钥匙 boilerman 锅炉工 carpetman 地毯墙纸acorn ['ek?rn] squash 小青南瓜 Squash(pumpkin)南瓜 Asparagus芦笋 Baby corn 玉米尖 Sweet corn 玉米 Beet 甜菜 Broccoli 绿花菜 chard 甜菜 Bittermelon 苦瓜Courgette[ku?'?et] 小胡瓜 ,绿皮番瓜 (不可生食 )Beansprout[spraut]绿豆芽Coriander [.k?ri'? nd?]香菜 CucumberCelery芹菜 Celerystalk 芹菜梗Cauliflower 白花菜 Carrot 胡萝卜 Cabbage卷心菜 Chilly 辣椒 Red cabbage紫色包心菜 Chives Flower韭菜花 shallot [??'l ɑt]葱 Garlic 大蒜 Ginger(root )Spring onions 小葱( scallion ['sk? lj?n]大葱或 green onion 青葱)葱 Green Pepper青椒Onion 洋葱 Tomato 蕃茄 radish 白萝卜 Spinach菠菜 Potato 马铃薯 Sweet potato 红薯(红苕) Lotus root 莲藕 Eggplant茄子 Zucchini美洲南瓜(西葫芦)Mushroom 洋菇 Watercress 西洋菜豆瓣菜 lima bean 马豆(菜)青豆姜Mustard['m ?st?d] 芥菜 Pea 豌豆Red pepper 红椒 Iceberg 卷心莴苣 Yellow pepper 黄椒黄瓜 Lettuce 生菜Stringbean(greenbean)四季豆 romaine[.r?u'mein] (长叶子)莴苣Okra ['?ukr?]秋葵 yam 山药 Taro ['tɑ:r?u]芋头水果类 (fruits):apple 苹果 peach 桃子 Lemon 柠檬 Pear 梨子 avocado[.? v?'kɑ:d?u]xx 梨A.cantaloupe(美国)香瓜 Bana 香蕉 Grape 葡萄 raisins 葡萄干 plum 李子apricot['eiprik ?t] 杏子 almond[' ɑ:m?nd]杏仁 nectarine['nekt ?rin] 油桃 honeydew['h ?nidju](melon) 哈密瓜orange 橙子 paya 木瓜 tangerine['t? nd??.ri:n] 橘子 guava['gwɑ:v?]番石榴 Goldenapple 黄绿苹果、脆甜 Grannysmith 绿苹果 Mclntosh['m? kint??]麦金托什红苹果 conut 椰子 nut 核果 ,坚果 Strawberry 草莓 prunes[pru:ns]干梅子 blueberry 乌饭果 (蓝莓 )cranberry 酸莓 raspberry['r ɑ:zb?ri] (覆盆子)山霉 Mango 芒果 fig 无花果 pineapple 菠萝 Kiwi 奇异果(弥猴桃) Starfruit 杨桃 Cherry 樱桃 watermelon 西瓜 grapefruit 柚子 lime 酸橙 Date 枣子 lychee 荔枝 Grapefruit 葡萄柚 Coconut 椰子 arbutus 杨梅 sugarcane甘蔗berry 浆果 betelnut['bi:tl.n ?t] 槟榔 blackberry 黑莓 cumquat['k?mkw?t] 金桔 durian['dju ?ri?n]榴莲filbert['filb ?t] 榛子开心果 pomegranate['p?mgr? nit] 石榴 pomelo['p?mil?u]柚子rambutan[r? m'bu:t?n]红毛丹 walnut 核桃( chinesewalnut 山核桃) watercaltrop['k? ltr ?p]菱角water-chestnut 马蹄 wild peach 毛桃1.What kind of food do you prefer ?2.Do you like Chinese food?3.What kind of food do you like,Chinese or American?4.Would you tell me where the Chinese restaurant is?5.Do you know where I can get a quick snack?6.What would you have for dinner ?7.What would you like to order ?8.Have you ordered yet?9.No,not yet,I am waiting for a friend.I will order later.11.What's your today’ s?special12.I would like to have something simple.13.What will you have for dessert?14.We are in a hurry.15.Please rush your orders.16.The beefsteak is very good today.17.I will take the beefsteak.18.How would you like to have beefsteak,well-done or rare?19.I would like my beefsteak well done.20.How about a drink?(1)X.O.炒萝卜糕Turnip Cake with XO Sauce( 2)八宝饭Eight Treasure Rice( 3)白粥Plain Rice Porridge(4)XO酱 xx 蛋炒饭Stir-fried Rice with Assorted Seafood in XO Sauce( 5)xx 丝金菇焖伊面Stir-fried Noodles with Mushrooms and Shredded Abalone (6)xxxx 烩饭Boiled Seafood and Rice with Abalone Sauce(7)xxxx 面Seafood Noodles with Abalone Sauce(8)xx 炒肝Stir-fried Liver Beijing Style( 9)xx 鸡汤馄饨Wonton in Chicken Soup(10)xx 炸酱面Noodles with Bean Paste( 11)碧绿鲜虾肠粉Fresh Shrimps in Rice Flour Noodles with Vegetables(12)冰糖 xx 炖 xxStewed Sweet Pear with White Fungus( 13)菜脯叉烧肠粉Steamed Rice Rolls with Preserved Vegetables( 14)菜盒子Stir-fried Crispy Cake Stuffed with Vegetable( 15)菜肉大馄饨Pork and Vegetable Wonton( 16)菜肉饺子Dumplings Stuffed with Minced Pork and Vegetable( 17)参吧素菜卷Sweet Dumplings Stuffed with Cream and Mixed Fruits( 18)草菇牛肉肠粉Steamed Rice Noodle Rolls with Mushrooms and Minced Beef ( 19)叉烧包Barbecued Pork Bun( 20)叉烧焗餐包Barbecued Pork Dumpling( 21)叉烧酥Cake with Barbecued Pork( 22)炒河粉Sauteed Rice Noodles( 23)炒面Sauteed Noodles with Vegetables(24)xx 豆沙Minced Red Bean Paste with Orange Peel ( 25)豉油蒸肠粉Steamed Rice Rolls with Black Bean Sauce (26)豉汁蒸 xxSteamed Chicken Feet with Black Bean Sauce ( 27)豉汁蒸排骨Steamed Spare Ribs with Black Bean Sauce ( 28)春菇烧麦Steamed Dumplings Stuffed with Mushroom (30)葱油拌面(31)葱油饼Fried Chive Cake( 32)葱油煎饼Pancake with Scallions( 33)脆皮春卷Crispy Spring Roll( 34)脆炸芋头糕Taro Cake with Preserved Pork( 35)担担面Sichuan Flavor Noodle( 36)蛋煎韭菜盒Deep-Fried Shrimps and Chive Dumplings( 37)冬菜牛肉肠粉Steamed Rice Rolls with Minced Beef and Preserved Vegetables( 38)冻马蹄糕Water Chestnut Jelly Cake( 39)豆浆Soybean Milk( 40)豆沙包Steamed Bun Stuffed with Red Bean Paste( 41)豆沙锅饼Pan-fried Red Bean Paste Pancake( 42)豆沙粽子Glutinous Rice Stuffed with Red Bean Paste Wrapped in Bamboo Leaves( 43)翡翠培根炒饭Stir-fried Rice with Bacon and Mixed Vegetables ( 44)翡翠烧麦Steamed Vegetable Dumplings( 45)翡翠水饺Spinach and Meat Dumpling( 46)蜂巢炸芋头Deep-Fried Taro Dumplings( 47)蜂蜜龟苓糕Chilled Herbal Jelly Served with Honey(48)xx 煎鱼脯Fried Fish and Egg(49)干炒 xxDry-fried Rice Noodle and Sliced Beef(50)xx 鸡丝面Noodles in Shredded Chicken Soup蔬菜类部分:( 1)XO酱炒海茸百合Sauteed Lily and Green Vegetable in XO Sauce ( 2)百合炒 xxSauteed Pumpkin with Lily( 3)板栗白菜Sauteed Chinese Cabbage with Chestnuts(4)xx 时蔬Boiled Seasonal Vegetables( 5)炒芥兰Sauteed Kale( 6)炒生菜Sauteed Lettuce( 7)炒时蔬Sauteed Seasonal Vegetables( 8)豉汁凉瓜皮Sauteed Bitter Gourd Peel in Black Bean Sauce(9)葱香 xxSauteed Snow Beans with Scallion(10)xxxxSauteed Green Peas and Corn( 11)冬菇扒菜心Braised Vegetables with Black Mushroom( 12)豆豉鲮鱼油麦菜Sauteed Vegetable with Diced Fish and Black Bean Sauce ( 13)干贝扒芦笋Braised Asparagus with Scallops( 14)干煸苦瓜Sauteed Bitter Gourd( 15)海茸墨鱼花Sauteed Diced Squid and Green Vegetables( 16)蚝皇扒双蔬Braised Seasonal Vegetables in Oyster Sauce ( 17)蚝油扒时蔬Braised Vegetables in Oyster Sauce( 18)蚝油生菜Sauteed Lettuce in Oyster Sauce( 19)红烧 xx 芋头Braised Taro in Soy Sauce(20)红枣蒸 xxSteamed Pumpkin with Red Chinese Dates( 21)猴头蘑扒菜心Braised Vegetable with Mushrooms( 22)虎皮尖椒Sauteed Green Chili Pepper( 23)琥珀 xx 炒藕粒Sauteed Diced Lotus Root with Celery and WalnutsSimmered Winter Melon with Yellow Fungus (25)黄金 xxSauteed Sweet Corn with Salty Egg Yolk ( 26)火腿炒蚕豆Sauteed Broad Beans with Ham( 27)鸡汤竹笙浸时蔬Sauteed Bamboo Shoots(28)xx 炒时蔬Sauteed Seasonal Vegetables in Ginger ( 29)椒盐茄子 xxDeep Fried Diced Eggplant with Spicy Salt ( 30)辣椒炝时蔬Sauteed Vegetables with Chili Pepperxx酒部分:(1)8 年香雕 xxXiang Diao Shao Xing(8 Years)( 2)xx 彩坛花雕Cai Tan Hua Diao(3)5 年香雕 xxXiang Diao Shao Xing(5 Years)Shao Xing Hua Diao(10 Years)(5)xx 花雕 20 年Shao Xing Hua Diao(20 Years)( 6)xx 花雕及清酒Shao Xing Hua Diao & Sake( 7)三十年花雕Hua Diao Shao Xing(30 Years)(8)xx 加饭Shao Xing Jia Fan( 9)女儿红 12 年Nu'er Hong( 12 Years)( 10)女儿红 18 年Nu'er Hong( 18 Years)(11)xxxxGu Yue Long Shan白酒类:(12)xx 醇Bei Jing Chun( 13)二锅头Er Guo Tou(Superior500ml 56 )°( 14)精装二锅头 52 度Hong Xing Er Guo Tou( 500ml 52 )°(15)xx 二锅头Gu Zhong Er Guo Tou(500ml 46 )°( 16)蓝花珍品二锅头Lan Hua Zhen Pin Er Guo Tou( 17)红星珍品二锅头( 500 毫升 52 度)Red Star Zhenpin Er Guo Tou(500ml 52 )°( 18)牛栏山经典二锅头( 500 毫升 52 度)Niulanshan Brand Jingdian Erguotou(500ml 52 )°( 19)青瓷珍品二锅头Qing Ci Zheng Pin Er Guo Tou(500ml 46 )°(20)京酒 38 度Jing Jiu(500ml 38 )°( 21)三品京酒( 500 毫升 38 度)San Pin Jing Jiu(500ml 38 )°( 22)三品京酒( 500 毫升 52 度)San Pin Jing Jiu(500ml 52 )°(23)酒鬼 38 度Jiu Gui(500ml 38 )°( 24)酒鬼 52 度Jiu Gui(500ml 52 )°(25)小酒鬼( 250ml)Xiao Jiu Gui(250ml 38 )°( 26)国酿( xx 茅台系列)Guo Niang(Mao Tai Liquor Series)(27)茅台 38 度Mao Tai(500ml 38 )°(28)茅台 53 度Mao Tai(500ml 53 )°( 29)茅台(三十年)Mao Tai(30 years)( 30)茅台(十五年)Mao Tai(15 years)猪肉类部分:( 1)白菜豆腐焖酥肉Braised Sliced Pork with Bean Curd and Chinese Cabbage ( 2)xx 红烧肉Braised Pork with Small Abalone( 3)xx 扣东坡肉Braised Pork with Abalone Sauce( 4)百页结烧肉Stewed Diced Pork and Sliced Beancurd with Brown Sauce( 5)碧绿叉烧肥肠Steamed Rice Rolls with Barbecued Pork Intestine and Vegetables( 6)潮式椒酱肉Fried Pork with Chili Sauce Chaozhou Style( 7)潮式凉瓜排骨Spareribs with Bitter Gourd Chaozhou Style( 8)豉油皇咸肉Steamed Pork with Soy Sauce( 9)川味小炒Saut é ed Shredded Pork(Carrots,Bamboo and Mushrooms)with Hot Sauce ( 10)地瓜烧肉Stewed Diced Pork and Sweet Potato(11)xx 方肉Braised Dongpo Pork( 12)冬菜扣肉Braised Sliced Pork with Preserved Vegetables in Casserole( 13)方竹笋炖肉Braised Pork with Bamboo Shoots( 14)干煸小猪腰Fried Pig's Kidney with Onion( 15)干豆角回锅肉Sauteed Spicy Pork with Dry Bean( 16)干锅排骨鸡Braised Sparerib and Chicken in Clay Pot ( 17)咕噜肉Stewed Sweet and Sour Pork( 18)怪味猪手Braised Spicy Trotters( 19)黑椒焗猪手Fried Trotters with Black Pepper( 20)红烧狮子头Stewed Meatball with Brown Sauce( 21)脆皮乳猪Crispy Suckling Pigs( 22)回锅肉片Sauteed Sliced Pork with Pepper and Chilli ( 23)火爆腰花Stir-Fried Pork Kidney( 24)煎猪柳Pan-Fried Pork Fillet( 25)酱烧骨Braised Spare Ribs with Spicy Sauce( 26)酱猪手Braised Trotters with Soy Bean Paste( 27)椒盐肉排Spare Ribs with Spicy Salt( 28)椒盐炸排条Deep-Fried Spare Ribs with Spicy Salt( 29)金瓜东坡肉Braised Pork with Melon( 30)金元 xx 红烧肉Braised Pork with Small Abalone( 31)京酱肉丝Sauteed Shredded Pork with Sweet-Bean Sauce。

餐厅服务员常用英语口语和翻译简单易懂

餐厅服务员常用英语口语和翻译简单易懂

餐厅服务员常用英语口语和翻译简单易懂
英语口语在餐厅工作中是至关重要的,无论是迎接客人、
点菜还是结账,良好的口语技巧都能提高工作效率,为顾客带来更好的用餐体验。

以下是一些餐厅服务员常用的英语口语和简单易懂的翻译,希望对正在学习或即将从事餐厅工作的朋友有所帮助。

迎接客人
•Hello, welcome to our restaurant!(您好,欢迎光临我们的餐厅!)
•How many in your party?(请问有几位?)
•Would you like a table or booth?(您想要坐桌子还是包厢?)
点菜
•What would you like to drink?(您想喝什么?)
•Are you ready to order?(您准备好点菜了吗?)
•How would you like your steak cooked?(您的牛排要几分熟?)
提供服务
•Here is your food. Enjoy!(这是您的菜。

请慢用!)•Can I get you anything else?(您还需要别的吗?)•Is everything to your satisfaction?(一切还满意吗?)
结账
•Here is your bill.(这是您的账单。


•Would you like to pay cash or credit card?(您想用现金还是信用卡支付?)
•Thank you for dining with us!(谢谢您光临!)
以上是一些餐厅服务员常用英语口语和翻译,希望能够帮助您更好地与顾客沟通,提升服务水平。

希望您在工作中能够快乐、顺利!。

酒店管理常用英语口语

酒店管理常用英语口语

GM---GENERAL MANAGER 总经理AGM---Assistant to the general manager总经理助理DGM---DUTY GENERAL MANAGER 副总ES -----Executive Secretary 总经理秘书DOR---DIRECTOR OF ROOMS 客务部总监AM---ASSISTANT MANAGER 大堂经理FN---FINANCE 财务部FC---FINANCIAL CONTROLLER财务总监PR---Public Relations 公关部DOM---DIRECTOR OF SALES&MARKETING 销售部总监FO---FRONT OFFICE 前厅部FOM---FRONT OFFICE MANAGER 前厅部经理FD---FRONT DESK 前台CONC---CONCIERGE 礼宾部BC---BUSINESS CENTER 商务中心F&B---FOOD&BEVERAGE 餐饮部ENG---ENGINEERING 工程部HK---HOUSEKEEPING 客房部HR---HUMAN RESOURCES 人力资源部SEC---Security Department -保安部REC---Recreation Department-康乐部QC或QI——qulity control\qulity inspect—质检部SQ——service quality—服务品质部SU--------Student Union——学生RD------room derector ----房务部PA-----Public area --------公共区域DM-------Duty manager ------值班经理EO----Executive Office ------总经理办公室LD----Laundry Department ---洗衣部HSKP ---Housekeeping Department----管家部PD------Personnel Department -----人事部WTC----Web Technology Commissioner -----网络技术部SM--------sales & marketing --------销售部EMGR-----------娱乐部经理FBD————————餐饮总监HRD------director of human resource--人力资源总监部门 DEPARTMENT DEPT职位 POSITION PO*ECUTIVE OFFICE EO财务部 FINANCE DEPARTMENT FIC采购部 PURCHASING DEPARTMENT PD市场及销售部 SALES & MARKETING DEPARTMENT S & M 前厅部 FRONT OFFICE DEPARTMENT F.O (F/O)管家部 HOUSEKEEPING HSKP布草房 LINEN ROOM餐饮部 FOOD & BEVERAGE DEPARTMENT F & B大堂吧 LOBBY BAR送餐部 ROOM SERVICE RM SVC宴会中心 BANQUET CENTRE管事部 STEWARD娱乐(康乐)部 ENTERTAINMENT DEPARTMENT ENT 桑拿 SAUNA健身中心 HEALTH CENTRE美容美发中心 BEAUTY & BARBER CENTRE工程部 ENGINEERING DEPARTMENT ENG保安部 SECURITY DEPARTMENT SEC人力资源部 HUMAN & RESOURCES DEPARTMENT HR 培训部 TRAINING DEPARTMENT员工饭堂 STAFF CANTEEN员工宿舍 STAFF DORMITORY医务室 CLINIC ROOM接待处 RECEPTION RECP询问处 INFORMATION INFM订房部 RESERVATION RESV行政楼层 EXECUTIVE FLOOR E/F总机房 OPERATOR / TELEPHONE ROOM OPT礼宾部 CONCIERGE CON商务中心 BUSINESS CENTRE BC大堂副理 ASSISTANT MANAGER AM车队 TRANSPORTATION TRA行李员 BELL BOY / BELL MAN门童 DOORMAN接线生 OPERATOR行政管家 EXECUTIVE HOUSEKEEPER EH楼层服务员 ROOM ATTENDANT ATT经理 MANAGER MGR主任 SUPERVISOR SUP领班 CAPTAIN CAP秘书 SECRETARY服务员 WAITER值班经理 DUTY MANAGER DM入住 CHECK - IN C / I退房 CHECK - OUT C / O预订 BOOKING 、 RESERVATION BKG预期抵店 ARRIVAL 、 DUTE IN ARL提前抵达 EARLY ARRIVAL预期离店 DEPARTURE 、 DUTE OUT DEPT确认 CONFIRMATION CONFIRM再次确认 RE - CONFIRM RE-CFRM取消 CANCELLATION CANCELL订金 DEPOSIT价格 RATE RTE价钱 PRICE封房 BLOCK续住 EXTENSION EXTEN散客 WALK IN W / I 、 FIT团队 GROUP GRP付帐(名) PAYMENT信用卡 CREDIT CARD现金 CASH尽快 AS SOON AS POSSIBLE ASAP资料 INFORMATION INFM电话 TELEPHONE TEL传真 FACSIMILE FAX电传 TELEX TLX电报 CABLE CBL地址 ADDRESS ADD复印(机) COPY (MACHINE)网络 INTERNET电脑 COMPUTER打印机 PRINTER机票 FLIGHT TICKET打字 TYPING充电 CHARGE A BATTERY充电器 CHARGER留言 MESSAGE对方付费电话 COLLECT CALL国内长途 ------ DDD1人力资源部 Human Resources Dinision (HR/HRD)2人事部 Personnel Department (PD)3培训部 Training Department (TD)4督导部 Quality Inspection Department (QID)5计财部 Finance and Accounting Division (FAD) 6财务部 Accounting Department (AD)7成本部 Cost-control Department (CD)8采购部 Purchasing Department (PD).D.P.9电脑部 ESales&Marketing Division (E&D)10市场营销部Department11销售部 Sales12公关部 Public Relation Department (PRD)13 预订部 Reservation Department14 客房部 Rooms Division15前厅部 Front Office Department16管家部 Housekeeping Department17餐饮部 Food & Beverage Department (F&BD)18康乐部 Recreation and Entertainment Department 19工程部 Engineering Department20保安部 Security Department21行政部 Administration Department (AD)22商场部 Shopping Arcade23董事总经理 Managing Director (MD)24总经理 General Manager (GM)25副总经理 Deputy General Manager (DGM)26 驻店经理 Resident Manager (RM)27总经理秘书 Executive Secretary (ES)28 总经理室 Executive Office (EO)29秘书 Secretary30接待文员 Clerk31人力资源开发总监 Director of Human Resource32人事部经理 Personnel Manager33培训部经理 Training Manager34督导部经理 Quality Manager35人事部主管 Quality Inspector36培训主任 Training Officer37 财务总监 Financial Controller38市场销售总监 Director of Sales and Marketing 39客务总监 Director of Rooms40餐饮总监 Director of F& B41 餐饮部经理 F& B Manager42行政总厨 Executive Chef43中餐厨师长 Chinese Kitchen Chef44西餐厨师长 Western Kitchen Chef45工程部经理 Engineering Manager46工程总监 Chief Engineer47迎宾员 Receptionist48服务员 Waiter,Waitress49传菜员 Bus Boy ,Bus Girl50餐饮部门秘书F& B Secretary。

酒店各部门及职位英文翻译汇总

酒店各部门及职位英文翻译汇总

酒店各职位英语称呼酒店各职位英语名称董事长:Director 收银主管:Cashier Officer总经理:General Manager 信贷主管: Loan Officer总经办:Executive Office 应付主管:Payable Officer总经办主任:Director of Executive Office 应收主管:Receivable Officer车队长:Chief Driver 会计主管: Accounting Officer行政干事:Executive Affairs 成本主管:Cost Control Officer医生:Doctor 仓库主管:Storeroom Officer司机:Driver 收货主管:Receiver Officer文员:Clerk 采购主管:Purchasing Officer护士:Nurse 电脑工程师:Computer Engineer查核员:Auditor财务部:Financial Division 收货员:Receiver财务部总监:Financial Controller 收银员: Cashier财务部经理:Chief Accountant 信贷员:Creditor电脑部经理:EDP Manager 应付员;Payable Clerk查核部经理: Auditing Manager 会计:Accouter会计部经理: Accounting Manager 出纳员:Teller成本部经理:Cost Controller 工资员:Payroll Control采购部经理:Purchasing Manager 成本员:Cost Control查核主管:Auditing Officer 仓管员:Storeman电脑操作员:Computer Operator 采购员:Purchaser人事培训部Human Resources & Training Division人事培训部总监:Human Resources Director 市场营销部;Sales & Marketing Division 人事部:Personnel Department 市场营销部总监:Director of Sales and Marketing 培训部:Training Department 销售部经理; Sales Manager人事部经理:Personnel Manager 销售部副经理:Asst. Sales Manager培训部经理:Training Manager 高级客户经理:Senior Clients Manager人事助理兼后勤总务: Personnel Officer 策划经理:Planning Manager培训部主任(人事干事): Training Officer 公关部经理; Public Relations Manager人事文员:Clerk 销售主任: Sales Officer翻译兼英语教师:English Translator & Teacher 公关主任: Public Relations Officer文员:Clerk员工餐厅主管: Staff Canteen Supervisor员工餐厅领班: Staff Canteen Captain 房务总监:Rooms Division Director厨师:Cook 前厅部:Front Office Department厨师助理:Cook Assistant 管家部:Housekeeping Department员工宿舍领班: Staff Dormitory Captain 前厅部经理:Front Office Manager宿舍管理员: Staff Dormitory Keeper 接待处经理:Reception Manager更衣室管理员:Staff Lockers Rooms Keeper 大堂副理:Assistant Manager各部门、岗位名称英汉对照总机主管:Operators Supervisor 楼面经理:Service Manager礼宾部主管:Chief Concierge DJ部高级工程师:DJ Senior Engineer接待处主管:Chief Receptionist 康乐主管:Recreation Center Supervisor接待处领班: Receptionist Captain DJ部主管:DJ Supervisor预定部领班: Reservation Captain 舞台主任:Stage Performance Supervisor总机领班: Operators Captain 康乐领班(楼面部长):Captain礼宾部领班: Concierge Captain DJ部长:DJ Captain接待员:Receptionist 舞厅服务员:Waiter/Waitress预定员:Reservationist 健身房服务员:Gymnasium Attendant行李员:Bellboy 桌球服务员:Billiard Attendant门僮:Doorman 主持:Preside管家部经理:Executive Housekeeper 演员:Actor& Actress管家总管:Asst. Executive Housekeeper 服务员:Waiter & Waitress洗衣房经理:Laundry Manager DJ员:DJ楼层高级主管:Senior Floor Supervisor 咨客:Hostess楼层主管:Floor Supervisor公卫主管:PA Supervisor洗衣房主管:Laundry Supervisor 工程部:Engineering Department布草主管:Uniforms Supervisor 总工程师:General Engineer服务中心领班:Service Center Captain 工程部经理:Chief Engineer楼层领班:Floor Captain 高级工程师:Senior Engineer公卫领班:PA Captain 值班工程师:Duty Engineer水洗领班:Laundry Captain 主管工程师:Supervisor Engineer干洗领班:Dry Clean Captain 强电维修高级技工:Senior Electrician布草领班:Uniforms Captain 电梯高级技工:Lift Senior Technical服务中心文员: Service Center Clerk 空调高级技工:Air-conditioning Technical 仓管员:Storeman 锅炉高级技工:Senior Boilerman清洁工:P.A. Man 强电值班技工:Duty Electrician客房服务员:Room Attendant 强电维修技工:Electrician缝纫工:Seamstress 电梯技工:Lift Man熨烫工:Presser 机修技工:Machination洗涤工:Washer 木工油漆高级技工:Carpenter &painter弱电值班维修技工:Duty Electrician娱乐部:Recreation Department 保安部:Security Department娱乐总监;Recreation Director 保安部经理:Security Manager舞台总监:Stage Performance Director 高级主管:Security Senior Supervisor艺术总监:Arts Director消防员:Fireman 主管: Security Supervisor拓展部经理:Marketing Manager 消防主任: Fire Center Officer各部门、岗位名称英汉对照保安员: Security Guard 领班:Security Captain服务员:Waiter & Waitress 咨客:Hostess餐饮部:Food & Beverage Department 传菜员:Pantryman 中餐厅:Chinese Restaurant 实习生:Trainee西餐厅:Western Restaurant餐饮总监;F & B Director餐饮部经理:F & B Manager行政总厨:Executive Chef助理行政总厨:Asst. Executive chef中厨总厨:Master Chef Chinese Food中厨主厨:Sous Chef (Chinese Kitchen)西厨总厨;Master Chef .Western Food西厨主厨:Sous Chef(Western Kitchen)西饼主厨:Chief Baker点心工:Pastry Cook烧味厨师:Grill Chef厨工:Cook Assistant管事部:Steward Department总管事:Chef Steward主管:Steward Supervisor碗工:Dishwasher管事清洁工:Cleaner宴会销售部经理:Banquet Sales Manager宴会销售主任:Banquet Sales Officer中餐部经理:Chinese Restaurant Manager西餐部经理:Western Restaurant Manager营业部经理:Sales Manager酒水部经理:Beverage Manager调酒师:Bartender酒吧服务员:Barman咖啡厅主管:Coffee Shop Supervisor高级主管;Senior Supervisor领班:Captain高级服务员:Senior Waiter & Waitress酒店部门英语名称1.Executive Officet行政办公室2.Human Resources Dept.人力资源部3.Front Office前厅部4.Housekeeping Dept.管家部5.Food & Beverage Dept.餐饮部6.Recreational Dept.康乐部7.Financial Dept.财务部8.Sales Dept.市场营销部9.Security Dept.保安部10.Engineering Dept.工程部11.Waiting list等候名单12.Average room rate平均房价13.DND=Do Not Disturb请勿打扰14.VIP=Very Important Person贵宾15.Package包价服务16.No-show订房不到17.Message留言18.Cancellation取消19.Walk-in无预订散客20.Morning call叫醒服务21.Complain投诉22.Over booking超额预订23.OOO=Out of Order维修房24.Lost and found 失物招领25.Room status 房间状态26.Check in 登记入住27.Check out 结帐离店28.Reservation预订29.Reception接待30.Operator总机话务员31.Business centre商务中心32.DDD=Domestic Direct Dial国内直拨33.IDD=International Direct Dial国际直拨34.LDD=Local Direct Dial市话35.Suite套房36.Standard room标准间37.Double room大床间38.Mini-bar小酒吧39.Laundry service洗衣服务40.Room service送餐服务41.Menu菜单42.PA=Public Area公共区域43.DJ=Disk Jockey音控员44.Tips=To Insure Prompt Service小费45.AM=Assistant Manager大堂副理总经理general manager外方总经理Expatriate General Manager副总经理deputy general manager财务总监Finance Controller销售总监Director of Sales市场总监Director of Marketing客务总监Director of Rooms Divsion行政总厨Executive Chef部门经理department manager;division manager;section manager 经理助理assistant manager主管supervisor领班captain酒店设备、用品escalator 自动楼梯bookshelf 书架ground floor (英)底,层,一楼cabinet 橱柜switch 开关venetian blind 百叶窗帘curtain 窗帘wastebasket 字纸篓tea trolley 活动茶几night table 床头柜first floor (英)二楼,(美)一楼folding screen 屏风hanger 挂钩plug 插头wall_plate 壁上挂盘Chinese painting 国画elevator, lift 电梯drawer 抽屉second floor (英)三楼,(美)二楼spring 弹簧cushion 靠垫,垫子socket 插座,插口sitting_room 起居室voltage 电压floor 楼层,地板carpentry (总称)木器tea table 茶几bedclothes 床上用品quilt 被子mattress 床垫thermos 热水瓶transformer 变压器服务台常用词汇management 经营、管理market price 市价cashier's desk 兑换处coin 硬币accounting desk 帐务处check_out time 退房时间voucher 证件price list 价目表check, cheque 支票sign (动)签字interest 利息form 表格reservation 预订reception desk 接待处tip 小费reservation desk 预订处luggage office 行李房…per thousand 千分之…spare (形)多余的postpone (动)延期cancel (动)取消traveller's cheque 旅行支票pay (动)付款fill (动)填写administration 管理、经营note 纸币registration desk 入宿登记处lobby 前厅luggage rack 行李架visit card 名片identification card 身份证rate of exchange 兑换率conversion rate 换算率charge (动)收费bill 帐单change money 换钱procedure 手续、程序information desk 问询处luggage label 行李标签overbooking 超额订房…per cent 百分之…reasonable (形)合理的cash (动)兑换keep (动)保留、保存bank draft 汇票accept (动)接受procedure fee 手续费fill in the form 填表电讯服务operator 电话员house phone 内部电话special line 专线dial a number 拨号码hold the line 别挂电话can't put somebody through 接不通ordinary telegram 普通电话receiver 听筒city phone 城市电话telephone number 电话号码replace the phone 挂上电话Line, please. 请接外线。

餐饮服务英语对话

餐饮服务英语对话

首先请尝试完成学习情境1:餐饮服务。

为了方便你掌握本学习情境内容,我们又将本学习情境分为六个子学习情境及其具体的任务:Model 1:Table Reservation 用餐预订服务Model 2:Receiving the Guest in the Restaurant 接待客人用餐Model 3:Taking orders 点菜Model 4Serving Dishes 上菜Model 5Serving at the Coffee Bar 咖啡吧服务Model 6Pay the bill 付账Model 1:Table Reservation 用餐预订服务技能要点*1. When the guests ask you to reserve for him ,you must pay mor attention to ask him to the table or private room.当客人要求你为他订餐时,要注意询问他是要订餐台还是要包间。

*2. Ask the guest about the information of the table reservation:从客人那里获得以下用餐信息:The number of the persons. Atable in the lobby or a private room is needed by the guests. The demands for the table or the private room. The time of arrival. Under whose name the reservation is made. The contact telephone number or the room number.就餐人数;客人需订餐厅大堂的餐台还是包间;对餐台还是包间的要求;到达时间;以谁的名字订餐;联系号码或房号。

餐厅服务员常用英语口语和翻译表达方式

餐厅服务员常用英语口语和翻译表达方式

餐厅服务员常用英语口语和翻译表达方式在餐厅工作是一个需要不断与顾客进行交流的职业。

作为一名餐厅服务员,流利的英语口语和翻译能力是至关重要的。

下面将介绍一些餐厅服务员常用的英语口语和对应的翻译表达方式,帮助服务员更好地与顾客沟通。

问候顾客1.英语口语:Welcome to our restaurant! 翻译:欢迎光临我们的餐厅!2.英语口语:How many people are in your party? 翻译:您一共有几位?3.英语口语:Do you have a reservation? 翻译:您预定了吗?点菜服务1.英语口语:What would you like to order? 翻译:您想点什么菜?2.英语口语:Would you like to try our special of theday? 翻译:您想尝试我们今日的特色菜吗?3.英语口语:How do you like your steak cooked? 翻译:您喜欢牛排如何煮?提供服务1.英语口语:Is everything okay with your meal? 翻译:您的菜还满意吗?2.英语口语:Can I get you anything else? 翻译:您还需要别的什么吗?3.英语口语:Would you like dessert or coffee? 翻译:您要点甜点或咖啡吗?结账服务1.英语口语:Can I bring you the check? 翻译:我可以给您带来账单吗?2.英语口语:Are you paying together or separately?翻译:您们是一起付款还是分开付款?3.英语口语:Would you like to leave a tip? 翻译:您要留小费吗?以上是一些餐厅服务员常用的英语口语和翻译表达方式。

通过掌握这些常用语句,服务员可以更好地与顾客进行沟通,提升服务质量和顾客满意度。

餐饮部岗位英语

餐饮部岗位英语

餐饮部岗位英语一、订餐1、I’d like to book a table for four, please. For 8:00 this evening.我想订4人的餐位,时间是晚上8:00。

2、What time will you be coming here, sir?先生,你们什么时候到?3、There are no tables left at time. But how about 7:30, sir? We have one table free at that time.这个时间没有空,您看7:30怎么样,那个时间有一个桌子空。

4、I’d like to make a reservation.我想预订餐位。

二、引座1、Could you follow me, please?请跟我来好吗?2、Good morning, sir, how many persons are there in your party?早上好,请问几位?3、Good evening, a table for two, sir?晚上好,是两位吗?4、In whose name did you make the reservation, please?请问是谁预订的餐位?5、W e have a reservation for a table for two for five o’clock in/under the name of Mr. Green.我们以格林先生的名义预订了5点钟的双人位。

6、I’m sorry, but there is no table available just now. would you care to wait?对不起,现在没有空座位,请您等一会儿好吗?7、I’m sorry, we have no record of a reservation in your name.对不起,没有以您的名字预订的餐位。

餐厅服务员英语用语

餐厅服务员英语用语

餐厅服务员英语用语向其问好:.我能为你做点什么I你们有几个人(这句我不敢肯定完全正确,只是以前和外国人这样说,他们能明白)想尝试一下新产品...吗a您的餐点金额为..元..或者 ...元.或者, !谢谢您的光临,再见..这是餐厅嗫常用的英文对话!(中英对照的,可以看看:)a.a .'m ''t ...'m ....中文:领班服务员:晚上好,先生,你有预订桌位吗,先生?顾客:我恐怕没有。

请等一会儿。

非常抱歉,我们现在客满了,你介意等10分钟吗?不,我不介意。

这里有椅子,先生。

谢谢你。

我很抱歉让你久等了,先生。

好了吗?谢谢你。

请走这边。

谢谢你。

't ...这张桌子可以吗?是的,很好,我今晚时间不多,我必须8点半在大厅会我的朋友。

这样行吗,先生?先生,这是菜单。

谢谢你。

..' .I.'s a ...这是你的账单,先生。

好的。

哦,我现在要走了。

我要付多少钱给你呢?出纳:2330元,先生,10%服务费,税收包括在内,先生。

啊,这是合理的价格,好的。

谢谢你,先生,晚安,先生。

晚安。

另外送点小补充:点菜就餐的次序:找桌子看菜单点菜就餐付钱a , ?请问您有两个人的桌子吗??a ?您预定餐桌了吗?a ?您预定了吗??吸烟区还是非吸烟区??您想喝什么??您需要看菜单吗?, I , ?打搅一下,我能看看菜单吗??您现在可以点餐吗?第一道菜主菜甜食I , ?请拿账单来,好吗??请问您怎样付款?餐厅英语口语餐厅服务英语口语竞赛试题(A)I (10)1 餐桌服务.客人坐在餐桌旁,有服务员为其提供服务的一种服务形式. 2:菜系.取自于法语,在英语中用来指某一特定的烹饪体系.如中国菜为 . Ⅱ 15分餐饮部经理 ,酒精炉特色烹调中国白酒葡萄汽酒Ⅲ .(一)汉译英25分1,您愿意坐在哪儿2,我想要柠檬茶.1 a .3,我们各付各的's .4,请问您对用餐还满意吗5,对不起,女士,您能告诉我您的房号并出示您的房卡吗l(二)英译汉10分1 a .非常感谢,祝您有个愉快的夜晚.2'm a a对不起,先生.我们现在没有空餐桌,请您在酒吧稍等一下,好吗一有空桌子我们就马上通知您.Ⅳ .(20分)中国的八大菜系是什么2,中餐的烹调方法有哪些烘焙煮闷炖炸煎炒烟熏清蒸烩烘烤V .(10分)餐厅服务英语口语竞赛试题(B)I (10)宴会.宴会为多人准备的正式用餐形式.通常伴有致词和一定的仪式.自助服务.有客人们自己从食品台上取事物的一种餐厅服务. Ⅱ (15分)中餐厅筷子芹菜鲈鱼免税商店Ⅲ .i汉译英(25分)1,早上好!我能为您做点什么! l2,我想来点清淡些的,你能推荐什麽吗I .3,我希望没有打扰您.I I'm .4,(餐厅)供应时间是:早餐7点到9点.700a900a .5,感谢您让这件事引起我们的注意.1糖醋鱼是今晚特别推荐,您是否试试2 .您可以等到要走的时候再付账.Ⅳ .(20分)1,中国的八大菜系是什么2,中餐的烹饪方法有哪些烘焙煮闷炖炸煎炒烟熏清蒸烩烘烤V .(10分)餐厅服务英语口语竞赛试题(C)I (10):常用来指能为客人提供众多不同食品的一种自助餐厅:领座员.在餐厅中负责餐桌和服务的女服务员,也为客人引领入座. (15分)餐厅经理席次卡豆腐矿泉水客房送餐Ⅲ .i汉译英(25分)1,可以告诉我你的名字吗,先生l2,我可以向您推荐青岛啤酒配餐吗它非常合适.l .3,尝尝我们的特制鸡尾酒怎么样4,我在等一位朋友,稍后再点.I a .5,我要吃点冰淇淋和新鲜水果.I .英译汉(10分)1请问您是付现金还是用信用卡2'm I对不起,恐怕我们没有这道菜,我可以向您推荐别的吗Ⅳ .(20分)3,中国的八大菜系是什么2,中餐的烹饪方法有哪些烘焙煮闷炖炸煎炒烟熏清蒸烩烘烤V .(10分)餐厅常用英语口语试题一,考核标准1.餐厅服务用语英汉互译2.答案完整,语言表达清楚流利,反应敏捷3.注意语音语调二,考核题目(一)点菜用语1.请给我菜单. I a2.是否有中文菜单 a3.在用晚餐前想喝些什么吗4.餐厅有些什么餐前酒5.可否让我看看酒单 I6.我可以点杯酒吗 I a7.餐厅有那几类酒8.我想点当地出产的酒 I'd .9.我想要喝法国红酒 I'd .10.是否可建议一些不错的酒11.我可以点餐了吗 I12.餐厅最特别的菜式是什么13.餐厅有今日特餐吗 's14.我可以点与那份相同的餐吗 I15.我想要一份开胃菜与排餐(鱼餐)'d ().16.我正在节食中. I'm a .17.我必须避免含油脂(盐份/糖份)的食物. I ().18.餐厅是否有供应素食餐20.你的牛排要如何烹调21.全熟(五分熟/全生). ().(二)餐厅常见用语1 你喜欢哪—种菜2 你喜欢中国菜吗3 你喜欢吃什么菜,中式的还是美式的4 请你告诉我中国餐馆在哪里5 I a 你知道哪里有快餐可吃6 你要吃什么7 你要点些什么菜8 你点过菜了吗9 a .还没有,我在等一位朋友,稍后再点.10 请你推荐一些好莱好吗11's 's 今天的特色菜是什么12 .我想吃些简单的东西.13 你喜欢吃点什么点心14 a .我们要赶时间.15 .我们点的菜请快送来.16 .今天的牛排很不错.17.1 .我就要份牛排.18 你喜欢的牛排是熟一些还是生的19 .我要熟一点儿的牛排.20 a 喝一杯怎样21 ! 干杯122 ! 祝你健康123 .请你跟我一起举杯祝陈先生健康.24 .请你跟我一起举杯预祝我们合作成功.25'm a l .我要找个便宜的地方吃.26 a 这附近有餐馆吗27 a 你能介绍一间好餐馆吗28 a 在本镇有中国吗餐馆.29 a请你告诉我哪里有公价钱道而菜又好的餐馆好吗30 服务怎么样31 请给我一从菜单好吗32 . 先生,菜单就在这儿.33 你现在就准备点菜吗34 昨晚你在什么地方吃饭的35 你喜欢中国菜吗36's . 它的味道很好.37 . 菜太咸了.38'm . 我口渴了.39 a .请给我一杯冷水o40'm a .我在节食中.41 't . 我不想再多吃了.42 a . 这是个令人愉快的一餐.43 你要喝点儿什么44 I a 我想要—杯咖啡好吗45 你要喝咖啡还是茶46 a .我想要柠檬茶.47 你还要吃别的东西吗48 .不用,谢谢.我已经吃饱了.49 .我要吃点冰淇淋和新鲜水果.50 . 你喜欢什么随便吃.51 . 请把盐和胡椒递给我.52 . 我10分钟前就点菜了.53 .我一直等了半个小时.54 为什么我点的菜则慢55 't . 我不能再等了.56 . 请尽快服务.57 I 请把账单给我好吗58 's .这就是,请到柜台付账.59's . 我们各付各的.60's . 不,这次我请客.61 I 这次我请客好吗礼宾部英语礼宾部行李生 /门童行李 /行李架行李存放处司机导游电梯洗手间机场火车站商场超市小费雨伞接机服务 / 行李寄存叫早服务贵重物品易碎物品自助早餐往前直走常用词汇五星级酒店前厅部总台 /总机 /票务游泳池西餐厅中餐厅大堂吧 / 医务室桑拿 / 按摩 / 美容厅多功能厅 / 会议室 / 停车场总经理 / 经理大堂副理 []宾客关系主任 []主管 / 领班楼层服务员 /总台接待 / 维修人员换钱明信片洗衣袋小心轻放 / 请勿倒立常用句子这些是您的行李吗?, ?这是全部东西吗,先生?I / .我来帮您拿好吗? / 让我来帮您拿吧。

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餐厅领位员英语口语(1)领位员仪表仪容要整洁端庄,站立于门口.(2)见宾客应面带微笑,主动打招呼"您好,欢迎光临","早上好","晚上好"等,对熟悉的客人要加上姓氏,以示亲切,尊重.(3)把客人引入餐厅,问清客人团队名称,是否预订过用餐人数,如无预订,要热情协助订餐,安排餐位.(4)走在客人左前方2—3步,不时向客人回头示意,保持好距离,以示礼貌和以免走失.(5)主动为客人拉椅,客人要坐下时,用膝盖顶一下椅子背,双手同时前送,使客人坐在离桌子合适的位置,一般以客人的前胸与桌边10—15cm为宜.迎宾领位小姐常用英语口语200句(试用)一.迎宾Greeting Guests1. Good morning, Sir. Welcome to ×× Food Center.先生,早上好!欢迎您到××饮食中心来!2. Good afternoon, Madam. This is ×× Food Center. May I help you?夫人,下午好!××饮食中心。

需要我为您效劳吗?3. Good evening, Miss Wang. Welcome to our Food Center. Have you made a reservation?王小姐,晚上好!欢迎光临本饮食中心。

请问有没有预订?4. Good morning, Sir. Have you had a reservation?早上好!先生。

请问订了座吗?5. Hello! ×× Food Center at your service.您好!××饮食中心竭诚为您服务。

6. Good evening, Ladies and Gentlemen. Welcome to our restaurant.晚上好,女士们和先生们!欢迎光临本餐厅。

7.Here’s reception, What can I do for you?这里是接待处,可以为您效劳吗?8. How many guests are there in your party, Sir?先生,请问你们团一共几位?9. How many people in all, Please?请问一共几位?10.Good evening. A table for two?晚上好。

是两位吗?11. Are you being served?已经有人招呼您了吗?12. Mr.Chang, your table is No.11 on the second floor, We are looking forward to having you .张先生,您预订的是二楼11号桌,我们恭候您的光临。

13.This table No.8 is specially reserved for you.这张16号桌是专门为您保留的。

14. Good afternoon, Sir. Nice to see you again.先生,中午好,很高兴再见到您。

15. Good evening, Sir. Are you expecting anyone?先生,晚上好,您还等什么人吗?16. I’ll give you a small table available. Is that all right?我给您安排一张有空位的小桌子,这样行吗?17. We shall confirm the reservation by phone.我们会打电话来确认预订事宜的。

18. Welcome! We are looking forward to having you with us.欢迎!我们恭候您的大驾光临。

19. Good afternoon, Sir. It is the business time now.下午好,先生。

现在是营业时间。

20. Good evening, Ladies and Gentlemen. You are of the same tourist party ,aren’t you?女士们、先生们,晚上好。

你们是同一个旅游团的吧?21. Which country do you come from?请问是从哪个国家来的?22. There are twenty-four people in your party, Is that correct?你们一共是24位,对吗?23. We’ve arranged three tables on the second floor for you. They’re No.3, No.4, No.5. Eight people for each table.我们为你们在二楼安排三张餐桌,台号是3、4、5,每8个人一桌。

The waiter asks the diners to wait in line.朋务员请客人排队。

(A: Waiter B: Guest)A: Good evening,sir. 晚上好,先生,B: Good evening,Could you find us a table for two, please?晚上好。

请给我们安排一张两人餐桌,好吗?A: I'm afraid all of our tables are taken,sir. Could you wait in line until a table is free,please?恐怕所有的位子都满了。

请排队等一会儿好吗?B: Well,how long will it take?好的,等多长时间?A: A Bout fifteen minutes,sir. 大约15分钟,先生。

B: That's a Bit too long. 那可太久了。

A: Would you mind sharing a table,then?你介意与别人同桌吗?B: Well,we'd rather wait.我们还是等一会儿吧。

A: All right. Could you take a seat over there and I'll inform you when a table is free. 好的。

请那边坐。

一有空位子我马上通知你们。

B: That's fine. 好的。

(Fifteen minutes later when a table is free.)(15分钟后有了空桌。

)A: We have a table for you now,sir. This way,please. We are very sorry for the delay.先生,现在我们有空桌子了,这边请。

很抱歉耽搁了你的时间。

Notes简单注释①wait in line 排队等候②Would you mind sharing a table?本句为“would you mind……”后接doing sth.的句型。

share是分享的意思。

③we'd rather=we would rather,后接do sth.宁肯做某事④inform s B. sth. 告知某人某事2.Related Sentences英语实例(1)Welcome to our restaurant.欢迎光临本餐厅。

(2)Have you got a reservation?请问你预订了吗?(3)Yes,a table for two near the window.是的,一张靠窗的两人桌。

(4)Yes,a table for two under the name of Bill Smith.是的,以比尔·史密斯名字订的两人桌。

(5)How many,please?请问几个人?(6)Are there only two of you?只有两个人吗?(7)Where would you prefer to sit?你喜欢坐哪里?(8)I'll show you to your table.我带你人坐。

(9)Would you come this way?请这边走。

(10)Would you come with me,please?请跟我来。

(11)This way,please.请这边走。

(12)Would you like to sit here?坐这儿行吗?(13)Would you prefer to sit By the window?你喜欢靠窗坐吗?(14)Have you Booked a table?请问你预订餐桌了吗?(15)Would you take your seat?你请坐。

(16)Would you Be seated,please?你请坐。

(17)A waiter will come to take your order.服务员会来为你服务。

(18)I'll Bring you the menu.我去给你拿菜谱。

(19)Here's the menu.给你菜谱。

(20)Your menu,please.你的菜谱。

(21)I'm afraid that table is reserved.那张桌子恐怕已有人预订了。

(22)Would you mind sharing a table?你介意与别人同桌吗?(23)I'm sorry to have kept you waiting.很抱歉让你久等了。

餐厅常用英语:Receiving the Guests领位(1) Receiving the Guests领位1. Situational Dialogues情景对话Situation(1): The guests are entering a restaurant and a waiter is receiving them. 客人们来到了一家餐厅,服务员正在与他们打招乎,并将他们领到座位上。

(A: Waiter B: Guest)A: Good evening,sir. Do you have a reservation?晚上好,先生。

请问你预订了吗?B: Good evening. Yes,the name's Bill Smith. I Booked a table for two for 8:00 this evening.晚上好。

是的,我叫比尔.史密斯。

我预订了一张今晚8点的两人桌。

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