重庆火锅介绍英文版PPT课件
重庆hotpot_英文版介绍(课堂PPT)
万 人 火 锅 宴
When the Chongqing natives treat their friends, most of them would like to choose hot pot as dinner. In fact, If you are adventurous enough, you can cook anything with hot pot,such as pig's brain , duck's kidney , duck blood and so on.
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• As you can see that hotpot can be found almost every city in China, Chongqing native hot pot is known for its delicious soup base and dipping sauce. People gather around a small pot boiled with charcoal, electric or gas, filled with flavorful (可口的)and nutritious soup base.
6
Hotpot in the future
• With the development of society,I believe hotpot is becoming more and more popular in the whole world.Finally,it will become a world famous brand in the future.
• 大卫·鲍伊斯 VS Quackle(2006)
Computer beat the human again
重庆美食文化英语pptPPT资料全面版
Sichuan hotspot
Sichuan hotpot soup base has little chili ,pepper and oil
Differences in chili
Sichuan 3.2 Differences between Chongqing hotspot and
hotspot(2/2)
all kinds of hotpot
3.3 Differences between Chongqing hotspot and other country
4.1 Famous home cooking -The
Grilled fish of wanzhou
Cut the fish into half !
Long long ago, The changjiang and Jialingjiang Rivers, like two dragons, energize Chongqing and dampen the air in the city. In order to save time, the porters working at the wharfs boiled various kinds of food in big pot and added some hot pepper and spices to ward off the cold. Finally,it becomes hotpot.
3. Differences between Chongqing hotspot and oher country hotspot
PK
Chongqing hotspot
Sichuan hotspot
I will point out the
重庆火锅介绍英文版完整
重庆火锅介绍英文版完整Chongqing Hot Pot: A Complete IntroductionChongqing Hot Pot is a popular and iconic dish in China, known forits spicy and flavorful broth that is perfect for the cold winter months. Originating from Chongqing, a city in southwestern China, this hot pot has gained worldwide recognition and has become a must-try dish for both locals and tourists。
The first thing that sets Chongqing Hot Pot apart is its spicy broth. The broth is made by simmering a variety of ingredients such as Sichuan peppercorns, dried chilies, garlic, ginger, and various spices. Theresult is a rich and aromatic broth that is both numbing and spicy, a trademark of Sichuan cuisine. The spiciness can be adjusted according to personal preference, with mild, medium, and extra spicy options available。
The second distinguishing feature of Chongqing Hot Pot is the wide selection of ingredients that can be cooked in the broth. From thinly sliced meats like beef, lamb, and pork to various types of seafood such as shrimp, fish, and squid, there is something for everyone. Other popular ingredients include tofu, mushrooms, vegetables, and noodles. These ingredients are usually served raw and are cooked at the table by diners themselves using traditional hot pot utensils。
火锅PPT英文
Three: Cultural Features
Sichuan hotpot demonstrates the inclusiveness of Chinese cuisine. The word "hot pot" is not only the name of the cooking utensils and serving utensils, but also the unity of the technique, the "eating" method and the cooking utensils and serving utensils. It expresses the harmony of Chinese cuisine. From the use of raw materials and soup to the coordination of cooking techniques, we seek differences in the same and harmony in the different, so that the meat and vegetarian, raw and cooked, spicy and fresh, sweet and spicy, can be cooked together. Tender and crunchy, fragrant and mellow are beautifully combined together.
Thank you all.
Happy to facilitate.
The joy of hotpot is to have fun, friends and family, guests and companions around the hotpot, boiling while eating and chatting, can be rich or frugal. It's a lot of fun, just like the Qing Dynasty poet Yan Chen wrote, "Gathering around the stove to drink and cheer, all the flavors melt in a small cauldron".
重庆-hotpot-英文版ppt介绍
The Significance of Chongqing Hotpot in Chinese Culture
• Cultural Symbol: Chongqing hotpot has become a cultural icon of China, representing the rich culinary heritage and diverse flavors of the country. It is a symbol of unity, as people from all regions come together around a shared table of spicy broth and various ingredients.
The Methods of
03 Preparing Chongqing Hotpot
The Importance of the Chunky Stock
Stock Base
Chunky stock is the foundation of Chongqing hotpot, providing rich flavor and nutrition. It is made from chicken, pork, or lamb bones, simmered for hours to extract maximum flavor.
重庆火锅.彩色图文.详细PPT介绍!免费下载!!
If.you.are.adventurous.enough,you.can basically cook. anything. with hotpots .such .as pig‘s brain and duck's kidney.
this is my favorite
Other food
Chongqing chafing dish is an old Chinese chafing dish form.
First eaten by poor boatmen of the Yangtze River in Chongqing area and then spread westwards to the rest of Sichuan.
Now is a very popular local flavor and can be found at every corner of the city.
There are a great variety of hotpots, including Yueyang Hotpot, Four Tastes Hotpot, Yashan Hotpot and Fish Head Hotpot.
Paojiao feng zhua (泡椒凤爪)
Baishiyi banya (白市驿板鸭)
Maoxuewang (毛血旺)
Chongqingshuizhu yu (重庆水煮鱼)
Chongqing suancaiyu (重庆酸菜鱼)
Qianjiang jiza (黔江鸡杂)
重庆火锅ppt彩色的非洲ppt课件彩色的梦ppt成语故事图文ppt图文转换ppt小班语言彩色的梦ppt图文并茂pptppt图文排版小班彩色的梦ppt
重庆火锅英文介绍
重庆火锅英文介绍重庆火锅英文介绍之一:Chongqing hot pot,also known as"hot pot"or"hot pot",is a local dish in Chongqing,China.It is a must-try dish for tourists to Chongqing.It is a traditional Chinese hot pot, which is based on the"three boiling"culture of the Song Dynasty,and combined with the local people's eating habits and characteristics of the river town,which is deeply loved by the people.The main feature of Chongqing hot pot is that it is hot and spicy,and the taste is rich.It is matched with various types of raw materials and condiments,and the taste is unique.重庆火锅英文介绍之二:Chongqing hot pot is a local dish with a long history.It originated from the Song Dynasty and was popular in the Qing Dynasty.It is a traditional Chinese hot pot with a unique feature of"hot and spicy".The raw materials are mainly river shrimps,fresh fish,beef,mutton,liver,gizzard,intestine,etc.,which are selected according to the season and variety. The characteristics of Chongqing hot pot are:first,"hot", which means that the hot pot must be hot all the time;second, "spicy",which means that there must be a taste of pepper;third, "soup",which means that there must be soup;fourth,"a variety of ingredients",which means that the raw materials and seasonings must be rich.The condiments of Chongqing hot pot are very exquisite.The main seasoning is pepper and chili oil, and the auxiliary seasoning is very rich,such as garlic,ginger, onion,coriander,liquor,soy sauce,vinegar,sugar,etc.The shape and color of the raw materials are diverse,and the color is bright and beautiful.Chongqing hot pot is served in a round dish like a pillow with two small tables at the sides.When eating it,you can dip raw material in the sauce and eat it directly or put it into the hot soup for cooking.The taste of Chongqing hot pot is unique.It can be eaten in winter and summer. It is really a delicious dish.重庆火锅英文介绍之三:Chongqing hot pot is a local dish that represents the cooking style of Chongqing cuisine.It has a long history and originatedfrom the Song Dynasty.It is a traditional Chinese hot pot with unique features of"hot and spicy".The raw materials are mainly river shrimps,fresh fish,beef,mutton,liver,gizzard, intestine,etc.,which are selected according to the season and variety.The characteristics of Chongqing hot pot are:first, "hot",which means that the hot pot must be hot all the time; second,"spicy",which means that there must be a taste of pepper;third,"soup",which means that there must be soup; fourth,"a variety of ingredients",which means that the raw materials and seasonings must be rich.Chongqing hot pot has exquisite seasoning.The main seasoning is pepper and chili oil, and the auxiliary seasoning is very rich,such as garlic,ginger, onion,coriander,liquor,soy sauce,vinegar,sugar,etc.The shape and color of raw materials are diverse,and the color is bright and beautiful.Chongqing hot pot is served in a round dish like a pillow with two small tables at the sides.When eating it,you can dip raw material in the sauce and eat it directly or put it into the hot soup for cooking.The taste of Chongqing hot pot is unique.It can be eaten in winter and summer. It is really a delicious dish.。
重庆介绍英文(火锅,鸡爪等小吃)
Why did the pepper more than the amount of chicken !Chongqing people like the pepper too much!!
6.Other food in Chongqing(5/5)
麻辣抄手 In other places, we call it ravioli, but this food is called 抄手in 抄手 Chongqing !
Bubble pepper of chicken feet The Grilled fish in Chong Qing Other food in Chongqing
1. The History Of Chong Qing
宋光宗 Double festival means 重庆 蒋介石-蒋委员长 蒋介石 蒋委员长 Became capital of the Republic of China ! 1189年 M1 年 1937年 M2 年
重庆美食
L/O/G/O
Thank You!
3.1 Differences between Chongqing hotspot and Sichuan hotspot(1/2)
Chongqing hotspot
Sichuan hotspot
Differences in chili
3.2 Differences between Chongqing hotspot and Sichuan hotspot(2/2)
L/O/G/O
The Culture Of Chong Qing
By Herris
Contents
1 2 3 4 5 6 The History Of Chong Qing The Hotpot in Chong Qing
重庆火锅hotpot英文版介绍
Why so many people like it
/s/2006-10-16/135711250743.shtml
China&chongqing
By Amber
---hotpot
The Chinese hotpot boasts a history of more than 1,000 years. In fact, it is the most famous and favorite dish in Chongqing. This is the home of hotpot and hotpot in other places is not authentic, say Chongqing natives, just a reproduction of the masters. Long long ago, The changjiang and Jialingjiang Rivers, like two dragons, energize Chongqing and dampen the air in the city. In order to save time, the porters working at the wharfs boiled various kinds of food in big pot and added some hot pepper and spices to ward off the cold. Finally,it becomes hotpot.
↑ chongqing/重庆
The largest hotongqing people love their hotpot, especially when the weather is steamy. The fire dances under the pot, the heavily oiled and spiced soup boils with hazy steam, and the people are bathed in sweat. Although hotpot can be found wherever there are street vendors or small restaurants, chongqing Hot pot has the greatest variety and is known for its delicious soup base and dipping sauce. People gather around a small pot boiled with charcoal, electric or gas filled with flavorful and nutritious soup base. You have a choice of spicy, pure and combo for the soup base. Thin sliced raw variety meat, fish, various bean curd products and all kinds of vegetables are boiled in the soup base. You then dip them in a little bowl of special sauce. Be careful
重庆美食文化英语ppt讲解学习
3. Differences between Chongqing hotspot and oher country hotspot
PK
Chongqing hotspot
Sichuan hotspot
I will point out the
differences!
3.1 Differences between Chongqing hotspot and Sichuan hotspot(1/2)
Step 1
Step 2
Put the fish on the fire!
Put the Chili powder on the grilled fish!
=。=#
Step 3
Step 4
The “留一手”grilled fish restaurant
which is beside NCU make me sick!
Chongqing hotspot
Chongqing hot pot is known for its dipping sauce.it has Sesame oil, Mashed garlic and salt
Sichuan hotspot
Sichaun hotpot dipping sauce great variety . Oil、salt、 sauce 、garlic .etc
all kinds of hotpot
3.3 Differences between Chongqing hotspot and other country
4.1 Famous home cooking -The
Grilled fish of wanzhou
Cut the fish into half !
重庆介绍英文(火锅,鸡爪等小吃)
The interest thing is that Chongqing people call noodles as little noodles !
6.Other food in Chongqing(4/5)
歌乐山辣子鸡 Main ingredients :Chili, chicken, sesame seeds 。 etc
=。=# 。
6.Other food in Chongqing(1/5)
酸辣粉 Main ingredients :Soy sauce, vinegar, onion, oil, pepper, vry and sour!
6.Other food in Chongqing(2/5)
60 people eat hotpot together! !
3. Differences between Chongqing hotspot and Sichuan hotspot
PK
Chongqing hotspot
Chongqing hotspot
I will point out the differences!
3.1 Differences between Chongqing hotspot and Sichuan hotspot(1/2)
Chongqing hotspot
Sichuan hotspot
Differences in chili
3.2 Differences between Chongqing hotspot and Sichuan hotspot(2/2)
Where can I buy it?
Bubble pepper of chicken feet are wrapped up! Now we can enjoy it all around the country!
重庆美食(主火锅,英文)PPT课件
• 1) DeZhuang hotpot • 3) LiuYiShou hotpot
2) QinMa hotpot 4) Qi hotpot .etc
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14
Other tasty spicy food in Chongqing
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Bubble pepper of chicken feet
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The Wushan Grilled fish in Chong Qing
Cut the fish into half !
Step 1
Step 2
Put the fish on the fire!
Put the Chili powder on the grilled fish!
=。=#
Step 3
• 2) Particular condiment Sauce and red oil, ginger, wild pepper,and some spicy condiment.
6
Chongqing hotspot
PK
Sichferences between Chongqing hotspot and Sichuan hotspot
Chongqing hotspot
Sichuan hotspot
Differences in chili
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Differences between Chongqing hotspot and Sichuan hotspot
Chongqing hotspot
Oil、salt
Sichuan hotspot
Main ingredients :Soy sauce, vinegar, onion, oil, pepper, vermicelli 。etc
重庆火锅英文.pptx
第4页/共7页
all kinds of hotpot第5页/共7页Fra bibliotekEND!
——THANKS!
第6页/共7页
感谢您的观看!
第7页/共7页
The hotpot in chongqing
Chongqing people love their hotpot, especially when the weather is steamy. The fire dances under the pot, the heavily oiled and spiced soup boils with hazy steam, and the people are bathed in sweat. Although hotpot can be found wherever there are street vendors or small restaurants, chongqing Hot pot has the greatest variety and is known for its delicious soup base and dipping sauce. People gather around a small pot boiled with charcoal, electric or gas filled with flavorful and nutritious soup base. You have a choice of spicy, pure and combo for the soup base. Thin sliced raw variety meat, fish, various bean curd products and all kinds of vegetables are boiled in the soup base. You then dip them in a little bowl of special sauce. Be careful since the spicy soup base is burning hot.
重庆火锅介绍英文版讲课教案
hotpot in the future.
With the development of society,I believe hotpot becoming more and more popular in the whole world.
Finally,it will become a world famous brand in the future.
Why so many people like it
hot pot is get togther with a feature food of anywhere.For example, When the Chongqing natives their friends, most of them would like to chose hot pot as their dinner. Hot pot is famous for its spicy and hot, it is made up of some vagetable or meat and whatever.... In fact, If you are adventurous enough, you can basically cook anything with hot pot, e.g., pig's brain and duck's kidney.
China&chongqing ---hotpot
Comparison
Beijing hot pot
Chongqing hot pot
Chongqing hotpot wins!!!!!!!!!!!!
The history of the hotpot.பைடு நூலகம்
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2019/12/27
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Why so many people like it
hot pot is get togther with a
feature food of anywhere.For
example, When the Chongqing
natives their friends, most of
12/27/2019
↑ chongqing/重庆
4
12/27/2019
ห้องสมุดไป่ตู้
The largest hotpot in the world.
5
The hotpot in chongqing
Chongqing people love their hotpot, especially when the weather is steamy. The fire dances under the pot, the heavily oiled and spiced soup boils with hazy steam, and the people are bathed in sweat. Although hotpot can be found wherever there are street vendors or small restaurants, chongqing Hot pot has the greatest variety and is known for its delicious soup base and dipping sauce. People gather around a small pot boiled with charcoal, electric or gas filled with flavorful and nutritious soup base. You have a choice of spicy, pure and combo for the soup base. Thin sliced raw variety meat, fish, various bean curd products and all kinds of vegetables are boiled in the soup base. You then dip them in a little bowl of special sauce. Be careful since the spicy soup base is burning hot.
China&chongqing ---hotpot
12/27/2019
1
Comparison
Beijing hot pot
Chongqing hot pot
Chongqing hotpot wins!!!!!!!!!!!!
12/27/2019
2
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3
The history of the hotpot.
them would like to chose hot
pot as their dinner. Hot pot is
famous for its spicy and hot, it
is made up of some vagetable
or meat and whatever....
In fact, If you are adventurous
enough, you can basically
cook anything with hot pot,
e.g., pig's brain and duck's
kidn12e/2y7./2019
8
hotpot in the future.
With the development of society,I believe hotpot becoming more and more popular in the whole world.
Finally,it will
become a world
famous brand in
the future.
12/27/2019
9
all kinds of hotpot
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10
Thank you.
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2019/12/27
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