电子课件-《烹饪实用英语(第三版)》 Unit 4- lesson4
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Among many types of foods, beans are perhaps almost the perfect type of food. Beans, in fact, are so filled with nutrition and so reduced in calories that, if you happen to be dieting, beans are the right food for you. Beans are one of the best sources of fiber. Fiber has been shown to help us prevent many illnesses, including heart disease and cancer.
Unit 4
Lesson 4
B. Group discussion: according to the following charts, put the vegetable in order from the most to the least based on the instructions.
Unit 4
Write the correct term below each picture.
broccoli lotus root
sweet potato aloe
Lesson 4
cabbage spinach
1.__________
2. __________
3. __________
4.__________
a. 她用糖给鱼调味。 b. 我不想冒着失去它的危险。 c. 我们的计划取决于天气 。
Look and Study Dialogue Reading Further Study
Unit 4
Lesson 4
B. Choose the ingredients for the crushed tomato according to the dialogue. Ingredients:_____________________________________________
Look and Study Dialogue Reading Further Study
Fra Baidu bibliotek
Unit 4
A. Match the English with the Chinese. Draw lines.
Lesson 4
1. I don’t want to take the risk of losing it. 2. Our plans depend on the weather. 3. She seasoned the fish with sugar.
Look and Study Dialogue Reading Further Study
Unit 4
Lesson 4
C. Learn the important grammars in the text.
2. 现在完成时 Fiber has been shown to help us prevent many illnesses, including heart disease and cancer.事实证明，纤维素有助 于预防如心脏病和癌症类疾病。 现在完成时表示过去发生的动作对现在造成的影响或结 果。谓语动词形式为：have/has done。
实用英语
COOKING ENGLISH
Contents
Pre-Unit 1 Basic Knowledge of Culinary Art
Unit 1 The Pre Cook
Unit 2 The Pastry Chef Unit 3 The Cold Dishes Chef
Contents
Unit 4 The Hot Dishes Chef Unit 5 The Larder Chef Unit 6 The Executive Level
练习：I’ve finished my homework. 中文：____________________________________________
Look and Study Dialogue Reading Further Study
Lesson 4
Unit 4
Unit 4
Lesson 4
A. Fill in the blanks and make changes where necessary.
happen to be
be filled with
Look and Study Dialogue Reading Further Study
Unit 4
Lesson 4
Susan（S）是一名蔬菜厨师，她正在教Leo（L）做美式番 茄碎。
S: Yes. And in a large pot, heat up the olive oil. Add the onions and let it sweat without browning for a few minutes. L: OK. Then what can I do? S: Add the peeled, seeded and crushed tomatoes. Season them with salt, pepper, garlic and a bit of sugar. L: OK. Is that all? S: Cook over medium heat for about 30 minutes. The cooking time depends on the tomatoes. Their water must have evaporated at the end.
Look and Study Dialogue Reading Further Study
Unit 4
Lesson 4
C. Learn the important grammars in the text.
1. so…that…引导的结果状语从句 Beans, in fact, are so filled with nutrition and so reduced in calories that, if you happen to be dieting, beans are the right food for you. 事实上，豆类不但营养丰富，而且热量低。 若你正在节食，豆类正是适合你的食品。 “so…that…”表示“如此…以至于…”。“so”后一般跟形容
a source of
1. The fridge ____________ foods. 2. Fish is considered as ____________ protein, 3. If you ____________ in town, would you ask about it?
Look and Study Dialogue Reading Further Study
1.5g
1g
5.5g
Look and Study Dialogue Reading Further Study
Unit 4
Lesson 4 1. Fat:__________________________________________________ 2. Fiber:________________________________________________ 3. Protein:_______________________________________________ 4. Carbon:_______________________________________________
5. __________
6. __________
Look and Study Dialogue Reading Further Study
Susan（S）是一名蔬菜厨师，她正在教Leo（L）做美 式番茄碎。
Lesson 4
Unit 4
L: Leo S: Susan L: Susan, can you teach me how to make crushed tomato? S: Crushed tomato is a kind of vegetable-based sauce. And it’s very nutritious. The more the tomato one eats, the lower the risk of cancer. L: What a good vegetable! S: If you want to make crushed tomato, you should prepare fresh tomatoes, onions, garlic cloves, olive oil, salt, pepper and sugar. L: OK. I know the first thing to do is to peel the onions and slice them finely.
One of the most well-known beans is the black bean. It is also one you can use in several types of recipes. The black bean is a source of dietary fiber. This fiber contained in black beans and other beans has the effect of keeping blood sugar level down after a big meal.
Picture Item Serving Fat
Fiber Protein Carbon
beans
1 cup
17g
11g
33g
28g
broccoli 1 bunch
2g
18g
18g
32g
cabbage 1 med
2.5g
21g
13g
49g
Look and Study Dialogue Reading Further Study
Goal Learn the English names of various kinds of vegetables and their nutritious ingredients.
Look and Study Dialogue Reading
Further Study
Words and Phrases
词 或副词，“that, if you happen to be dieting, beans are the right food for you”为表示结果的状语从句。
练习：He was so ill that we had to send for a doctor. 中文：_____________________________________________
a. carrot
b. garlic c. olive oil
d. pepper
e. potato
f. pumpkin g. onion
h. sweet potato i. tomato
j. orange
Look and Study Dialogue Reading Further Study
豆类蔬菜
Unit 4 The Hot Dishes Chef
Lesson 1 The Fry Chef Lesson 2 The Saute Chef Lesson 3 The Grill and Roast Chef Lesson 4 The Vegetable Chef
Lesson 4 The Vegetable Chef
Unit 4
Picture
Item Serving Fat
mushrooms 1 cup
0g
sliced
peas
1 cup 0.5 g
Lesson 4
Fiber 1g
Protein 1.5g
Carbon 3.2g
7g
8g
21g
spinach 1 bunch 1g
9g
9.5g
12g
tomato 1 med 0.5g
Unit 4
Lesson 4
B. Group discussion: according to the following charts, put the vegetable in order from the most to the least based on the instructions.
Unit 4
Write the correct term below each picture.
broccoli lotus root
sweet potato aloe
Lesson 4
cabbage spinach
1.__________
2. __________
3. __________
4.__________
a. 她用糖给鱼调味。 b. 我不想冒着失去它的危险。 c. 我们的计划取决于天气 。
Look and Study Dialogue Reading Further Study
Unit 4
Lesson 4
B. Choose the ingredients for the crushed tomato according to the dialogue. Ingredients:_____________________________________________
Look and Study Dialogue Reading Further Study
Fra Baidu bibliotek
Unit 4
A. Match the English with the Chinese. Draw lines.
Lesson 4
1. I don’t want to take the risk of losing it. 2. Our plans depend on the weather. 3. She seasoned the fish with sugar.
Look and Study Dialogue Reading Further Study
Unit 4
Lesson 4
C. Learn the important grammars in the text.
2. 现在完成时 Fiber has been shown to help us prevent many illnesses, including heart disease and cancer.事实证明，纤维素有助 于预防如心脏病和癌症类疾病。 现在完成时表示过去发生的动作对现在造成的影响或结 果。谓语动词形式为：have/has done。
实用英语
COOKING ENGLISH
Contents
Pre-Unit 1 Basic Knowledge of Culinary Art
Unit 1 The Pre Cook
Unit 2 The Pastry Chef Unit 3 The Cold Dishes Chef
Contents
Unit 4 The Hot Dishes Chef Unit 5 The Larder Chef Unit 6 The Executive Level
练习：I’ve finished my homework. 中文：____________________________________________
Look and Study Dialogue Reading Further Study
Lesson 4
Unit 4
Unit 4
Lesson 4
A. Fill in the blanks and make changes where necessary.
happen to be
be filled with
Look and Study Dialogue Reading Further Study
Unit 4
Lesson 4
Susan（S）是一名蔬菜厨师，她正在教Leo（L）做美式番 茄碎。
S: Yes. And in a large pot, heat up the olive oil. Add the onions and let it sweat without browning for a few minutes. L: OK. Then what can I do? S: Add the peeled, seeded and crushed tomatoes. Season them with salt, pepper, garlic and a bit of sugar. L: OK. Is that all? S: Cook over medium heat for about 30 minutes. The cooking time depends on the tomatoes. Their water must have evaporated at the end.
Look and Study Dialogue Reading Further Study
Unit 4
Lesson 4
C. Learn the important grammars in the text.
1. so…that…引导的结果状语从句 Beans, in fact, are so filled with nutrition and so reduced in calories that, if you happen to be dieting, beans are the right food for you. 事实上，豆类不但营养丰富，而且热量低。 若你正在节食，豆类正是适合你的食品。 “so…that…”表示“如此…以至于…”。“so”后一般跟形容
a source of
1. The fridge ____________ foods. 2. Fish is considered as ____________ protein, 3. If you ____________ in town, would you ask about it?
Look and Study Dialogue Reading Further Study
1.5g
1g
5.5g
Look and Study Dialogue Reading Further Study
Unit 4
Lesson 4 1. Fat:__________________________________________________ 2. Fiber:________________________________________________ 3. Protein:_______________________________________________ 4. Carbon:_______________________________________________
5. __________
6. __________
Look and Study Dialogue Reading Further Study
Susan（S）是一名蔬菜厨师，她正在教Leo（L）做美 式番茄碎。
Lesson 4
Unit 4
L: Leo S: Susan L: Susan, can you teach me how to make crushed tomato? S: Crushed tomato is a kind of vegetable-based sauce. And it’s very nutritious. The more the tomato one eats, the lower the risk of cancer. L: What a good vegetable! S: If you want to make crushed tomato, you should prepare fresh tomatoes, onions, garlic cloves, olive oil, salt, pepper and sugar. L: OK. I know the first thing to do is to peel the onions and slice them finely.
One of the most well-known beans is the black bean. It is also one you can use in several types of recipes. The black bean is a source of dietary fiber. This fiber contained in black beans and other beans has the effect of keeping blood sugar level down after a big meal.
Picture Item Serving Fat
Fiber Protein Carbon
beans
1 cup
17g
11g
33g
28g
broccoli 1 bunch
2g
18g
18g
32g
cabbage 1 med
2.5g
21g
13g
49g
Look and Study Dialogue Reading Further Study
Goal Learn the English names of various kinds of vegetables and their nutritious ingredients.
Look and Study Dialogue Reading
Further Study
Words and Phrases
词 或副词，“that, if you happen to be dieting, beans are the right food for you”为表示结果的状语从句。
练习：He was so ill that we had to send for a doctor. 中文：_____________________________________________
a. carrot
b. garlic c. olive oil
d. pepper
e. potato
f. pumpkin g. onion
h. sweet potato i. tomato
j. orange
Look and Study Dialogue Reading Further Study
豆类蔬菜
Unit 4 The Hot Dishes Chef
Lesson 1 The Fry Chef Lesson 2 The Saute Chef Lesson 3 The Grill and Roast Chef Lesson 4 The Vegetable Chef
Lesson 4 The Vegetable Chef
Unit 4
Picture
Item Serving Fat
mushrooms 1 cup
0g
sliced
peas
1 cup 0.5 g
Lesson 4
Fiber 1g
Protein 1.5g
Carbon 3.2g
7g
8g
21g
spinach 1 bunch 1g
9g
9.5g
12g
tomato 1 med 0.5g