十佳意大利面菜谱(图)Spaghetti

十种最佳意大利面菜谱Spaghetti

美味的意大利面做起来并不复杂,笔者从国外摘录了十种最佳意大利面菜谱,与大家分享.西餐和中餐很大一个区别在于调味品,调料的差异,中餐依靠五味烹调出千千万万的变化,而西餐则有几千种调味料,恐怕都很难有人清楚整理出到底有多少~

所以笔者仅翻译配料,以飱同好,实际操作都很简单,请大家阅读原文~

注:本文推荐意大利面做法为国外最新十佳排名,说直白一些就是老外自己评分得到的十佳,和我们在国内常见的传统做法有很大不同,应该属奉献给国内追求饮食时尚,潮流的朋友.至于传统经典的意大利面比如肉酱面,培,海鲜面,本文不再狗尾续貂赘述~

Halloween Bloody Baked Rats 万圣烤红鼠

This is a fun, inexpensive, creepy Halloween entree that will gross out

and impress your dinner guests. It is mini meatloaves baked in tomato

sauce that are shaped like rats with cheese in the middle. When you cut

it open, gooey cheese will come oozing out. Garnished with a spaghetti

noodle tail and carrot ears, these pests are sure to be a devilishly

delectable dinner." ANGELA O.

Ingredients

∙ 2 pounds ground beef 2 磅牛肉馅

∙1/2 onion, chopped半个洋葱,切碎

∙ 1 egg, beaten一个鸡蛋,打散

∙ 1 cup dry bread crumbs 1杯干面包屑

∙ 1 (1.25 ounce) packet meatloaf seasoning mix 1.25盎司 1 小撮肉糜卷的调料(超市购买,或自制)

∙ 1 cup cubed Cheddar cheese 1 小杯切达干酪(英国产)

∙ 3 (10 ounce) cans tomat o sauce三听番茄酱(10盎司)

∙ 1 cup whit e sugar 1杯糖

∙ 1 tablespoon Worcest ershire sauce一大汤匙伍斯特酱油(辣醋酱油、英国黑醋或伍斯特沙司)

∙ 1 ounce uncooked spaghetti, broken into fourths 1 盎司意大利面，分成四份

∙1/2 carrot, cut into 1/8-inch thick slices半个胡萝卜，切成1/8英寸的片

∙ 1 tablespoon frozen green peas一汤匙冰冻豌豆

Directions

1.Preheat the oven t o 350 degrees F (175 degrees C).

2.In a large bowl, combine the ground beef, onion, egg, bread crumbs, and meatloaf seasoning. Use your

hands to mix until well blended. Measure out 1/3 cupfuls of the meat mixture and mold around a cube of cheese like a meatball. Shape into a point at one end and lengthen the body a bit by rolling between your hands. Place your ''rat'' into a shallow baking dish, and continue with the remaining meat. Insert pieces of uncooked spaghetti into the rounded end of the rats to make t ails.

3.In a medium bowl, stir t ogether the tomat o sauce, sugar and Worcest ershire sauce. Pour over the rats

in the dish and cover the dish with a lid or aluminum foil.

4.Bake for 45 minut es in the preheated oven. Uncover the dish and continue to bake for another 20 to 30

minut es, basting occasionally with the sauce to glaze t he rat s.

5.While the rats finish baking, heat the peas and carrots in a small bowl in the microwave for about 15

seconds.

6.Carefully transfer the rats t o a serving platter so that their delicat e tails don't fall off. Press peas into

the pointy end t o make eyes, and insert carrot slices to make ears. Spoon some of the t omato sauce around them and serve

What to Drink?

Merlot