英国下午茶British AfternoonTea分享资料
英美文化下午茶Afternoon tea
III.
IV. A tuxedo(无尾晚礼服) for the gentlemen and a gown(长袍,礼袍) for ladies.
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Sandwich on the first layer Pastry scone(烤饼) on the second layer Cakes and fruit start on the third layer
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AFTERNOON TEA
(The traditional 4 o'clock tea)
It is a small meal, not a drink. Traditionally it consists of Tea (or coffee) served with either of the following:
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Victoria Afternoon Tea
I.
II.
The hostess must use the best room and the porcelain to treat their guests.
The leading roles of afternoon tea are Darjeeling Tea(大吉岭茶) and Earl Grey Tea (伯 爵茶 ), which are made in India. As to the pastry (油酥点心)of the afternoon tea. It is usually contained on the porcelain dish which is made of three layers .
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British scientists also discovered that afternoon tea is beneficial to reduce blood fat(降低血脂).
英语学习资料:雅思阅读背景:英国下午茶
英语学习资料:雅思阅读背景:英国下午茶雅思阅读背景:英国下午茶Afternoon tea, that most quintessential of English customs is, perhaps surprisingly, a relatively new tradition. Whilst the custom of drinking tea dates back to the third millennium BC in China and was popularised in England during the 1660s by King Charles II, it was not until the mid 19th century that the concept of ‘afternoon tea’ first appeared.下午茶是英国传统的精华所在,但它并没有特别悠久的历史。
在中国,饮茶的历史可以追溯到公元前3000年,而在英国,喝茶的风俗直到17世纪60年代英王查尔斯二世时期才开始兴盛起来。
而下午茶的概念要到19世纪中叶才出现。
Afternoon tea was introduced in England by Anna, the seventh Duchess of Bedford, in the year 1840. The Duchess would bee hungry around four o'clock in the afternoon. The evening meal in her household was served fashionably late at eight o'clock, thus leaving a long period of time between lunch and dinner. The Duchess asked that a tray of tea, bread and butter and cake be brought to her room during the late afternoon. This became a habit of hers and she began inviting friends to join her.下午茶是由第七任贝德福公爵夫人安娜在1840年创造出来的。
英语的英式下午茶ppt教程文件
Served with sandwiches and pastries:下午茶通常配有三明治和糕点,如司康和 水果塔。
Types of British afternoon tea
Low tea
下午5点左右,低茶是更为轻松和 非正式的一种。通常在客厅或私 人房间享用,配有简单的点心和 茶。
Afternoon tea is a cultural experience that goes beyond just the taste of the tea. It's an opportunity to immerse yourself in British culture, including the etiquette, traditions, and even the history behind this time-honored tradition.
High tea
下午3点左右,高茶是更为正式的 一种。通常在餐厅或公共大厅享 用,配有更为丰富的点心和茶。
Ingredients and preparation methods of British afternoon tea
1. Prepare the tea:将茶叶放入 茶壶中,用热水冲泡,然后倒入 茶杯中。
been popular in England for centuries. It involves enjoying tea and light refreshments in the afternoon, usually while seated in a comfortable chair or sofa. This theme is perfect for exploring the culture and history of England, as well as for creating a relaxing and enjoyable atmosphere. • Relevance: The English afternoon tea is a topic that is both enjoyable and educational, making it suitable for a variety of audiences. It can be used as a way to introduce people to the culture and history of England, or as a relaxing activity for those who already appreciate the tradition.
介绍英国下午茶的英语小短文
介绍英国下午茶的英语小短文Afternoon tea is a beloved tradition in England that has stood the test of time. It is a delightful ritual that takes place between 3:00 p.m. and 5:00 p.m., bridging the gap between lunch and dinner. Introduced in the early 19th century, afternoon tea was initially a way to ward off hunger pangs during the long wait between meals.At its heart, British afternoon tea revolves around tea, pastries, and finger foods. Tea is the star of the show, typically brewed using black tea such as English breakfast tea. Specially designed teaware and teapots are used to steep the tea, which is then poured into slender teacups for sipping. Other varieties of tea, such as green tea or fruit-infused tea, may also be offered for selection.Pastries play a significant role in British afternoon tea. Common treats include scones, sponge cakes, Swiss rolls, jam sandwiches, and fruitcakes. These pastries are often exquisitely crafted, featuring delicate decorations such as cream or fruit.In addition to pastries, British afternoon tea includes a variety of finger foods, such as sandwiches, biscuits, fruits, and petits fours. Sandwiches are typically made with fresh bread and filled with various ingredients like butter, egg salad, caviar, or cucumber. Biscuits come in different flavors,such as shortbread, oatmeal, or chocolate chip.Participating in British afternoon tea is not just about indulging in delicious food; it is also a social affair. People gather with family, friends, or colleagues to sit down, relax, and enjoy each other's company. Afternoon tea often creates a special ambiance and is often held in elegant settings such as luxury hotels or tea rooms.In conclusion, British afternoon tea is a beloved tradition that offers not only an opportunity to savor delectable treats but also a chance to socialize and unwind. Whether you're a local or a visitor, partaking in British afternoon tea allows you to experience this unique cultural tradition and immerse yourself in the charm of England.。
英国下午茶英语作文
英国下午茶英语作文The Quintessential British Ritual: Afternoon TeaAfternoon tea is a cherished tradition that has been an integral part of British culture for centuries. It is a delightful ritual that transcends the boundaries of time, blending elegance, sociability, and the simple pleasure of indulging in a delectable spread of tea, scones, and delicate pastries.The origins of afternoon tea can be traced back to the early 19th century, when Anna, the 7th Duchess of Bedford, is credited with introducing the practice. As the evening meal in those days was served fashionably late, the Duchess often experienced a mid-afternoon lull and hunger pangs. To alleviate this, she began requesting a light meal of tea, bread, and cake to be served in her private chambers. This private indulgence soon became a social event, with the Duchess inviting friends to join her for this newfound tradition.The popularity of afternoon tea quickly spread among the upperechelons of British society, and it soon became a hallmark of aristocratic and genteel culture. The ritual evolved, with the selection of teas, finger sandwiches, scones, and pastries becoming increasingly elaborate and refined. Afternoon tea became a time for socializing, networking, and displaying one's wealth and status through the grandeur of the spread and the elegance of the setting.Today, the tradition of afternoon tea remains deeply rooted in British heritage, with many grand hotels, historic buildings, and charming tea rooms across the country offering this quintessential experience. Visitors can indulge in a lavish spread of delicate finger sandwiches, freshly baked scones with clotted cream and jam, and an array of delectable pastries, all accompanied by a selection of premium loose-leaf teas.The ritual of afternoon tea is not merely about the consumption of food and drink; it is a multisensory experience that encompasses the visual, olfactory, and gustatory senses. The elegant settings, with their crisp white linens, fine china, and silver service, create an atmosphere of refined sophistication. The aroma of freshly brewed tea, the delicate flavors of the pastries, and the satisfying crunch of the scones all contribute to the overall sensory delight.Beyond the culinary aspect, afternoon tea is also a social event that fosters connection and conversation. It is a time to catch up withfriends, discuss the latest news, or simply enjoy each other's company in a relaxed and unhurried setting. The ritual of pouring tea, passing the scones, and engaging in lively discourse has become a cherished way to slow down and savor the moment, away from the demands of the modern world.The etiquette and traditions surrounding afternoon tea add to its allure and significance. From the proper way to hold a teacup to the sequence of consuming the various delicacies, each aspect of the ritual is imbued with a sense of elegance and decorum. These traditions, passed down through generations, serve to preserve the timeless charm and formality of the afternoon tea experience.In recent years, the popularity of afternoon tea has extended beyond the confines of traditional settings. Contemporary interpretations have emerged, with some establishments offering themed or quirky variations, such as gin-infused teas, vegan-friendly spreads, or even afternoon tea with a side of live music or art exhibitions. These modern adaptations have helped to keep the tradition alive and appealing to a wider audience, while still maintaining the core essence of the experience.Despite the changing times, the allure of afternoon tea remains undiminished. It continues to be a beloved ritual that transcends generations, social classes, and cultural boundaries. For many, the actof partaking in afternoon tea is a cherished way to pause, indulge, and connect with friends, family, or colleagues in a setting that celebrates the art of gracious living.In conclusion, afternoon tea is more than just a meal; it is a cultural institution that embodies the essence of British hospitality and refinement. From its humble beginnings as a private indulgence to its current status as a beloved tradition, afternoon tea has endured as a timeless ritual that continues to captivate and delight all who experience it. Whether enjoyed in a grand hotel, a cozy tea room, or even at home, the ritual of afternoon tea remains a quintessential part of the British way of life, a cherished moment of respite and indulgence in the midst of the everyday.。
Afternoon Tea of Britain(英国下午茶)
Group Members:
• “There are unas cuantas horas en life more agreeable a la hour dedicated to the cerem-onia conocida as afternoon tea.” ----Henry James
• If someone says 'let me be mother' or 'shall I be mother', they are offering to pour out the tea from the teapot.
High Tea (The traditional 6 o’clock tea)
• The British working population did not have Afternoon Tea. They had a meal about midday, and a meal after work, between five and seven o'clock. This meal was called 'high tea' or just 'tea'. • (Today, most people refer to the evening meal as dinner or supper.)
• Traditionally eaten early evening, High tea was a substantial meal that combined delicious sweet foods, such as scones, cakes, buns or tea breads, with tempting savouries, such as cheese on toast, toasted crumpets, cold meats and pickles or poached eggs on toast.
英国下午茶
All of the foods to be served are set on the table or high counter at the beginning of the meal. Typical fare includes freshly baked bread warm from the oven (hearty wheat, oat or barley breads), Rarebit (a savory dish of cheese sauce served over toast), Cornish pasties filled with meat and vegetables, hot cross buns, and large helpings of sweet baked goods.
The milk is poured before the tea.
For the lemon-takers, a plate garnished with thinly sliced lemons is offered with a small fork. Most British think that the addition of lemon is affected.
• After handing the cup to the guest, hot water is offered for those who like their tea weaker.
• Once everyone is served tea, the guests select traditional tea fare from the table or a tiered cake stand.
The British Afternoon Tea
英国下午茶的资料
英国下午茶的资料英国下午茶起源于英国的贝德芙公爵夫人安娜女士,贝德芙公爵夫人安娜女士每到下午的时候就觉得格外的无聊,距离晚餐的时间还有一点早,而这个时候,肚子却有一点饿,于是便让仆人去准备了烤面包、奶油以及茶以果腹。
英国下午茶起源于英国的贝德芙公爵夫人安娜女士,贝德芙公爵夫人安娜女士每到下午的时候就觉得格外的无聊,距离晚餐的时间还有一点早,而这个时候,肚子却有一点饿,于是便让仆人去准备了烤面包、奶油以及茶以果腹。
后来慢慢的,贝德芙公爵夫人安娜女士逐邀请了自己的好朋友们来品精致的点心,一同享受这种轻松惬意的午后时光,这样的举得被名媛仕女趋之若鹜,成为了贵族社交圈内蔚为风尚。
英国人一开始喝下午茶的时候,知识使用着家里面的高级以及优雅的茶具,后面慢慢的用来招待友人,虽然下午茶现在已经简单化,但是茶的正确冲泡方式、喝茶时摆设的优雅、丰盛的茶点这三点则被视为下午茶的传统而继续流传下来。
英国下午茶是很具特色的,英国下午茶的时间一般是下午的四点钟,在维多利亚时代,男士是着燕尾服,女士则着长袍。
现在每年在白金汉宫的正式下午茶会,男性来宾则仍着燕尾服,戴高帽及手持雨伞;女性则穿白天洋装,且一定要戴帽子。
一般情况下,下午茶的专用茶为大吉岭与伯爵茶、火药绿茶、或锡兰茶传统口味纯味茶,若是喝奶茶,则是先加牛奶再加茶,在喝茶的过程中也是很讲究的,一般都是女主人亲自穿着正式的服装为客人服务的,若是有不得已的情况,则会请女佣协助以表示对来宾的尊重。
、英国下午茶最重要的就是英式点心,点心是用三层点心瓷盘装盛,第一层放三明治、第二层放传统英式点心或是烤饼、第三层则放蛋糕及水果塔;由下往上开始吃,至于Scone(烤饼)的吃法是先涂果酱、再涂奶油,吃完一口、再涂下一口。
英国正式的下午茶,茶桌的摆饰、食具、茶具、点心盘等都非常讲究,道具包括茶杯、茶匙、茶刀、茶碟、茶盘﹝装点心﹞、叉子、糖罐、奶盅瓶、餐巾等,及茶壶、漏杓、三明治盘共用,将这些食具摆在圆桌上,桌巾亦可选择刺绣或蕾丝花边,再放首优美的音乐,此时下午茶的气氛便营造出来了。
英国茶文化tea culture英式下午茶 简介英文版
Afternoon tea, which is also
known as Low Tea, is a formal tea
setting with light snacks such as crustless sandwiches, crumpets and scones.
It's served at a low table and is generally
a working class meal served on a high table.
It's also known as meat tea.
Background and Origination
Legend has it that the custom began in the mid-1800s thanks to the British Duchess of Bedford. Around that time, people eat a late dinner (around 8 or 9 pm) fashionable. In those days there were only two meals each day a mid-morning, breakfast-like one and an increasingly late dinner-like repast.
【管理资料】英国下午茶British-AfternoonTea汇编
❖ Content: ❖ 1.origion(起源) ❖ 2.basic rites(基本仪式) ❖ 3. Standard tea utensils(标准茶器具) ❖ 4.The unique feature of low tea (独特的特征)
Origin
In the vitoria times, the male guests must wear tailcoat(燕尾服).And,the female guests should dress in a robe(礼服).
Standard tea utensils
Teapot , teaspoon , teacup Fork , dessert plate ,and so on.
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标准茶器具(Standard tea utensils)
Unique feature of low tea
❖ 点心 desert
❖ 传统英式点心
scone
sandwiches
搭配scone的酱料,有草莓 酱、黄油等
cake
❖ with the progress of the times, the types of tea are becoming more and more various . So using an afternoon and inviting some close friends to the afternoon of a covenant , no wonder it will be a very pleasing thing.
英国下午茶发明人
英国下午茶习俗英语作文
英国下午茶习俗英语作文Afternoon tea is a quintessentially British custom that has been enjoyed for centuries. It is a time-honored tradition that involves drinking tea, eating cakes and sandwiches, and socializing with friends and family. The origins of afternoon tea can be traced back to the 1840s when Anna Maria Russell, the seventh Duchess of Bedford, introduced the concept of taking tea and light refreshments in the afternoon to stave off hunger pangs before dinner.The typical afternoon tea menu consists of a selection of finger sandwiches, scones with clotted cream and jam, and a variety of cakes and pastries. The sandwiches are usually made with thinly sliced bread and filled with traditional fillings such as cucumber and cream cheese, smoked salmon and cream cheese, or ham and mustard. The scones are served warm and are accompanied by clotted cream and jam. The cakes and pastries can vary from place to place, but typically include items such as macarons,éclairs, and fruit tarts.The tea itself is an integral part of the afternoon tea experience. It is usually served in a teapot with astrainer and is accompanied by milk and sugar.Traditionally, the tea served at afternoon tea is black tea, such as Earl Grey or English Breakfast, but there are also many other types of tea available, including green tea, herbal tea, and fruit tea.Afternoon tea is usually served on a tiered cake stand, with the sandwiches on the bottom tier, the scones on the middle tier, and the cakes and pastries on the top tier.The table is often decorated with a floral centerpiece and the tea is served in fine bone china cups and saucers.The etiquette of afternoon tea is also an important aspect of the experience. Guests should dress smartly and arrive on time. They should also wait for the host or hostess to pour the tea and should use the correct cutlery and crockery. It is also polite to offer to pour tea for others and to pass the food around the table.In conclusion, afternoon tea is a beloved British tradition that has been enjoyed for generations. It is a time to relax, socialize, and indulge in delicious food and drink. Whether enjoyed in a grand hotel or a cozy tearoom, afternoon tea is a must-try experience for anyone visiting or living in the UK.。
下午茶英文介绍作文高中
下午茶英文介绍作文高中英文:Afternoon tea is a quintessentially British tradition that has been enjoyed for centuries. It is a time-honored ritual that involves enjoying a selection of small sandwiches, scones with clotted cream and jam, and an assortment of sweet pastries, all accompanied by a pot of freshly brewed tea. The tradition of afternoon tea is saidto have originated in the early 19th century when Anna, the 7th Duchess of Bedford, would become hungry in the late afternoon. She started having a pot of tea and a lightsnack in her room to tide her over until dinner, and soon began inviting friends to join her. This custom caught on and became a fashionable social event among the aristocracy.For me, afternoon tea is a time to relax and indulge in some delicious treats. I often like to visit a quaint tea room with friends and enjoy the elegant atmosphere while savoring the delicate sandwiches and pastries. One of myfavorite parts of afternoon tea is trying out different types of tea, from traditional English Breakfast to exotic blends like jasmine or chai. It's a great way to unwind and catch up with friends over a leisurely meal.中文:下午茶是一种典型的英国传统,已经享受了几个世纪。
英国下午茶文化介绍
英国下午茶文化介绍The British afternoon tea culture, also known as "high tea", is a traditional British custom dating back to the mid-19th century. It is an important part of British culture and has become popular in many countries around the world. It usually takes place between 4-5 pm every day, and it includes foods like sandwiches, scones, small cakes, pastries, and other sweet snacks.At the beginning of the tea culture, afternoon tea was prepared by bread, butter, vegetables, jams and other snacks. But gradually, it was gradually replaced by more delicate and artistic pastries, cakes and biscuits.The typical British afternoon tea includes small cakes, cookies, sandwich fillings (such as cucumber sandwiches, egg sandwiches), scones, shortbread, macarons, chocolate bonbons, and other freshly baked pastries. Tea is of course the most important element of afternoon tea. Traditional British like to drink black tea with milk when having afternoon tea. In addition, clotted cream and various jams are often added. Lemon tea, fruit tea and other flavored tea are also good pairing for tea food.In terms of etiquette, when having afternoon tea, guests should try to use their hands as little as possible, as it is considered unfriendly to break or crumple cake and pastry with fingers. When drinking tea, tea should be put at the highest point first. Making noise while stirring sugar is also impolite.In addition, when eating pastries, you can start from lightest flavored fragrant pastries, and then finish with the heaviest flavored pastries, such as shortbread. If you are full, you can stop eating.To sum up, afternoon tea is an important part of British culture and it has been deeply loved by people in Britain and many countries around the world. And even today, people continue to enjoy the culture of afternoon tea with family or friends, and it is a great way to spend some quality time.。
英国下午茶资料
Afternoon Tea is the service that comes to mind when we think of a sophisticated British tea.From the tea culture of origin is concerned,the first afte rnoon tea at national,should be always to tea culture,k nown in ancient China.However,with the development of th e times,will be developed into an established custom of af ternoon tea culture,then it is English.A popular legend that in1840a British high society lady: Beide Fu Duchess Anna,in the afternoon due to boredom,so the maid to prepare a small amount of toast,butter and te a.This easy way of eating quickly became a British aristo crat who sent a great way to afternoon time.However,the development of afternoon tea by the local cult ure,in the strict etiquette demands known to the British, tea etiquette gradually produced a wide variety of requirem ents and habits.British high society and become an essenti al social element of the daily.——第二张British way of drinking tea by the people Feng Jian,an off icial reception by the noble(Tea Party),to eat dim sum can not drink tea catering(High Tea),can be called afte rnoon tea.With the development of the times,British women increasingly have their own business,some people regard as obsolete the traditional custom of afternoon tea,so not all British people now three or four in the afternoon we will surely d rink tea.Nowadays typically English afternoon tea to half past four to half past three p.m..English afternoon tea special tea is produced in the British colony of India's Darjeeling te a and Earl Grey,or Ceylon Highland Tea.In addition the UK has the habit of afternoon tea drink milk tea.Tea also comes with sliced the lemon and milk cans.Over time,some in the early flavored tea on the table may not have gradual ly been accepted,making the afternoon tea spread among the ordinary people more widely.But tea is not the main part,tasting cakes,sandwiches an d other snacks,has become a most important part.Afternoon snack is generally formal"three planes"in the form of:pl acing the first layer of flavored sandwiches(Tea Sandwich ),the second layer is a traditional British dessert scone (Scone),the third layer is is a small cake and fruit to wers.The three bottom-up aircraft should start to eat dim sum.In addition to this essential three snacks,some croissants,raisins,caviar and other food will also be put t o,to suit the tastes of the guests.——第三张。
Afternoon Tea 英国下午茶
• 著名作家Henry James曾经说过:“There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea.”
• You might be surprised to learn that British people love tea. In fact, afternoon tea is more than just a drink – sometimes it's a complete meal.
• The custom of taking afternoon tea is believed to have been first introduced in England in 1840 by Anna, the Seventh Duchess of Bedford. At that time lunch was taken early and dinner was not served in the evening until about 9 pm.
• During the 1880's upper-class and society women would change into long gowns, gloves and hats for their afternoon tea which was usually served in the drawing room between four and five o'clock.
• Traditional afternoon tea consists of a selection of dainty sandwiches (including of course thinly sliced cucumber sandwiches), scones served with clotted cream and preserves. Cakes and pastries are also served.
下午茶 英文文章
Tea Time - the Afternoon's Alarm ClockTea time is a daily punctuation mark in the British and many other cultures. It is not just a beverage, but a tradition, a custom, and a social gathering. The afternoon tea is a daily occurrence that refreshes, rejuvenates, and revives the senses.The British afternoon tea is more than just a simple cup of tea. It is a ritual that is observed religiously in households and institutions across the UK. The tea is accompanied by a selection of sweet pastries, cakes, and sandwiches that add to the enjoyment of the beverage.The tradition of afternoon tea started in the 19th century as a meal between the afternoon and evening meals. It was initially a meal for the upper class, but it gradually became popular among all social classes. The spread of the custom was furthered by the fact that it provided an opportunity for social gatherings and gossiping.The afternoon tea is not just about the tea itself, but also about the ambiance created during the tea party. The tea is served in beautiful tea sets, and the table is set with lace tablecloths, fine china, and dainty finger sandwiches and cakes. The tea is accompanied by background music, usually light and melodious, creating a soothing atmosphere.The afternoon tea also includes tea blends that are specifically created to complement the meal. These blends are generally stronger and richer than regular tea blends, and they have a stronger flavor profile. One such tea blend that is popular for afternoon tea is English breakfast tea, which has a strong, malty flavor that pairs well with the sweetness of the pastries.The afternoon tea has also become a cultural icon in many countries, including Japan, where it has been adopted as part of their culture. In Japan, the tea ceremony has been adapted to include elements of Zen Buddhism and Confucianism, providing an opportunity for reflection and appreciation of the moment.In conclusion, the afternoon tea is not just a beverage but a cultural phenomenon that has been adopted by many cultures around the world. It provides an opportunity for social gatherings, refreshment, and a momentary escape from daily life. Whether enjoyed in the privacy of your own home or at a grand tea party, afternoon tea is a daily punctuation mark that adds a touch of class and elegance to any day.译文:下午茶时间-下午的闹钟在英国和许多其他文化中,喝茶时间是一个日常的标点符号。
英国下午茶British AfternoonTea课件
—一壶浓茶
对于苏格兰的high tea,也许用“吃”来形容更为贴切。当你卸下一天的疲惫, 饥肠辘辘地和家人坐在餐桌旁,还有什么能够比一份温暖和丰盛的佳肴更加令 人治愈呢?High tea,没有精致华丽的外表,但是让人们能更加关注食物本 身,回归家庭的惬意和闲适,也许这才是它真正的高明之处吧。 提到英式下午茶(British Afternoon Tea),相信十个人中有九个人都能说出 点门道,就算没体验过,肯定也在电视剧电影里见过。但是苏格兰的High Tea估计对于很多人来说就很陌生了,要不要跟随作者一起来云喝/吃茶呢? 由于许多人错误地认为两者没有区别,afternoon tea和high tea 经常被混 淆或者互换使用。其实这两种茶的传统都沉浸在英国的历史中,也许差异细微, 但是它们的起源还是不同的。
在家里如何复刻苏格兰high tea
尽管现在high tea在很多餐厅都看不到了,但是high tea传达的理念还是深入人心的,那就是:拒绝严 格的规则,花哨的礼仪或者繁复的食谱,每个苏格兰家庭可能都会有属于自己的菜谱。它只是一顿和家人 一起享受得轻松而美味的佳肴。那么如果想在家复刻苏格兰high tea,推荐哪些材料呢? —主菜,比如牛排派,奶酪通心粉或者牛排 —配菜,比如猪肉派,冷盘,烤豆子,熟鸡蛋和沙拉 —切片面包和黄油 —烘培食品,比如热松饼,司康饼 —典型的苏格兰蛋糕,比如邓迪蛋 —苏格兰黄油饼干 —不同口味的果酱
其实在苏格兰,tea曾经就是被用来指代工人们的晚餐,直到后来慢慢演变,才被 supper这个词取代。
High Tea 和 Afternoon Tea的区别
和high tea不同,afternoon tea 有着更加“高贵”的出身。相传19 世纪初,由 于晚餐一般在晚上八点才供应,贝德福德公爵夫人安娜 (Anna)认为需要做些什么来 填补下午这段饥肠辘辘的时间。于是她会在自己的房间里准备一些茶水和点心,邀 请朋友来参加,久而久之就发展成了后来的下午茶。
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Origin
英国下午茶发明人
------Anna
❖ Vitoria times 1840(维多利亚时代), British Bei Dove
Duchess Anna(英国公爵夫贝德芙人安娜), every arrive
afternoon moment felt bored, thought this distance
❖ 随着时代的进步及茶类的种类繁多,不但下午茶的 花样多,选择也多,如果利用一个午后,和亲密的 朋友来段午后之约,何尝不是件赏心悦目的事。 12
Generally speaking ,British afternoon special tea is Keemun Black tea祁门红茶、Darjeeling tea大吉岭Earl
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若有不当之处,请指正,谢谢!
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today, it has been to create a comfortable elegance of
afternoon tea culture, but also become the "tea
culture", which is also called the "Vitoria tea".
and share a relaxing afternoon time, didn't think of all
of a sudden, the behavior at the time of aristocratic
social circle become a fad, a scramble for ladies. Until
British Afternoon Tea 了解英国下午茶
中学英语课外知识拓展
佘晓艳 20140502012025
Traditional low tea
传统的晚餐前的茶点
British is a black tea(红茶)
country. The Britishmen have 300
years’ history of drinking black
tea is most professional(专业
的).
2
❖ Content: ❖ 1.origion(起源) ❖ 2.basic rites(基本仪式) ❖ 3. Standard tea utensils(标准茶器具) ❖ 4.The unique feature of low tea (独特的特征)
Grey tea 伯爵茶、Geylon tea锡兰红茶
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Traditional British afternoon tea 传统英式下午茶
14
Modern British afternoon tea 现代英式下午茶
15
Aristocratic low tea(贵族式下午茶)
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下午茶环境(environment)
5
In the vitoria times, the male guests must wear tailcoat(燕尾服).And,the female guests should dress in a robe(礼服).
6
Standard tea utensils
Teapot , teaspoon , teacup Fork , dessert plate ,and so on.
4
Basic Rites
1.Traditional time—4:00pm ually the hostess service for the gust(女主人 招待客人) . 3.Traditional low tea of a selection of dainty(精致的) sandwiches ,scones ,served with clotted cream.
complicated dinner still has a period of time, also feel a
bit peckish(饿), will ask the maid to prepare a few
slices of toast, butter and tea to eat.
Later Mrs. Anna invited a few intimate friends with tea
tea. Sugar、milk often become
necessary drinks. So the most
measure of consumption(消费
量) country in the world is
British. It also can say the
Englishmen’s taste level of black
7
标准茶器具(Standard tea utensils)
8
Unique feature of low tea
❖ 点心 desert
9❖ 传统英式点心来自sconesandwiches
搭配scone的酱料,有草莓 酱、黄油等
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cake
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❖ with the progress of the times, the types of tea are becoming more and more various . So using an afternoon and inviting some close friends to the afternoon of a covenant , no wonder it will be a very pleasing thing.