烤肉英语
烤肉的作文英语
烤肉的作文英语Barbecue is a popular culinary tradition enjoyed by many cultures around the world. It involves cooking meat and vegetables over an open flame, often using a grill or a fire pit. The process of barbecuing not only imparts a unique flavor to the food but also brings people together for a social experience.The art of barbecuing requires patience and skill. It starts with the selection of quality meat and fresh vegetables. The meats are typically marinated to enhance their flavor and tenderness. Marinating involves soaking the meat in a mixture of spices, herbs, and sometimes fruit juices, which can take anywhere from a few hours to overnight.Once the meat is ready, it is placed on the grill, which is preheated to a high temperature. The heat from the grill sears the surface of the meat, creating a delicious crust. This is followed by a slower cooking process, where the heat penetrates the meat, cooking it evenly and locking in the juices.Vegetables are often grilled alongside the meat, brushed with olive oil and seasoned with salt and pepper. Grilled vegetables such as bell peppers, onions, and mushrooms can be just as flavorful as the meat, with a smoky taste that complements the main course.Barbecues are not just about the food; they are also about the social aspect. It is a time for family and friends to gather around the grill, share stories, and enjoy eachother's company. The aroma of the food cooking on the grill, the crackling of the fire, and the laughter of loved ones create a warm and inviting atmosphere.Safety is an important consideration when barbecuing. It is essential to keep a close eye on the grill to prevent flare-ups and ensure that the food is cooked thoroughly. Using long-handled tools and wearing protective gloves can help prevent burns.In conclusion, barbecuing is more than just a method of cooking; it is a social event that brings people together over a shared love of good food and good company. With the right preparation and care, a barbecue can be a memorable experience that leaves everyone looking forward to the next one.。
烤肉作文英语
烤肉作文英语Title: The Joy of Barbecue。
Barbecue, a culinary tradition cherished across cultures, embodies more than just the act of cooking meat over an open flame; it symbolizes a communal experience, a celebration of flavors, and a testament to human ingenuity. As the savory aroma wafts through the air, it beckons friends and family to gather around, fostering bonds and creating memories that linger long after the last bite is savored.At the heart of any barbecue lies the meat—succulent cuts, marinated to perfection, awaiting their transformation over glowing embers. Whether it's tender ribs, juicy steaks, or smoky sausages, each offering holds the promise of culinary delight. The art of barbecue lies not only in the selection of meat but also in the meticulous preparation that precedes the cooking process.Marination is key—a carefully crafted blend of spices, herbs, and sauces infuses the meat with flavor, ensuring every bite is a harmonious symphony of taste. From tangy marinades to spicy rubs, the possibilities are as vast as the imaginations of those wielding the tongs. Each chefadds their own personal touch, imparting a unique flair to their creations.As the flames dance beneath the grill, anticipation mounts. The sizzle of meat meeting heat is music to the ears, signaling the commencement of the culinary spectacle. With deft hands, the chef tends to the grill, flipping and rotating the meat with practiced precision. It's a delicate dance between fire and food, requiring patience and skillto achieve the perfect char and tenderness.Meanwhile, side dishes take center stage, complementing the star of the show. Crisp salads, buttery corn on the cob, and fluffy baked potatoes provide a medley of textures and flavors, enhancing the barbecue experience. Each bite is a symphony of tastes—a harmonious blend of smoky, savory,and tangy notes that tantalize the taste buds.But perhaps the true magic of barbecue lies in its ability to bring people together. Friends and family gather around the grill, sharing stories and laughter as they eagerly await the feast to come. The crackle of the fire serves as background music to the symphony of conversation, creating an atmosphere of warmth and camaraderie.As the meat reaches its peak perfection, it's time to feast. Plates piled high with barbecue delights are passed around, eliciting exclamations of delight from all who partake. It's a moment of pure bliss—a culinary indulgence that transcends mere sustenance.Yet, the joy of barbecue extends far beyond the confines of the meal itself. It's a tradition passed down through generations, a ritual that fosters connection and community. Whether gathered around a backyard grill or a makeshift pit in the wilderness, the experience of barbecue is timeless, a testament to the enduring appeal of good food and good company.In conclusion, barbecue is more than just a culinary technique—it's a celebration of flavor, a gathering of loved ones, and a tradition that brings people together. So, fire up the grill, gather your friends and family, and let the aroma of barbecue fill the air. For in that moment,amid the crackle of flames and the laughter of loved ones, you'll find the true essence of barbecue—the simple joy of sharing good food and even better company.。
饮食美食英语词汇大全
饮食美食英语词汇大全coffee pot 咖啡壶coffee cup 咖啡杯paper towel 纸巾napkin 餐巾table cloth 桌布tea–pot 茶壶tea set 茶具tea tray 茶盘caddy 茶罐dish 碟plate 盘saucer 小碟子rice bowl 饭碗chopsticks 筷子soup spoon 汤匙knife 餐刀cup 杯子glass 玻璃杯mug 马克杯picnic lunch 便当fruit plate 水果盘toothpick 牙签中餐:bears paw 熊掌breast of deer 鹿脯beche-de-mer; sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp, seaweed 海带abalone 鲍鱼shark fin 鱼翅scallops 干贝lobster 龙虾birds nest 燕窝roast suckling pig 考乳猪pigs knuckle 猪脚boiled salted duck 盐水鸭preserved meat 腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice, porridge 粥noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish, fire pot 火锅meat bun 肉包子shao-mai 烧麦preserved bean curd 腐乳bean curd 豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干西餐与日本料理:menu 菜单French cuisine 法国菜todays special 今日特餐chefs special 主厨特餐buffet 自助餐fast food 快餐specialty 招牌菜continental cuisine 欧式西餐aperitif 饭前酒dim sum 点心French fires 炸薯条baked potato 烘马铃薯mashed potatoes 马铃薯泥omelette 简蛋卷pudding 布丁pastries 甜点pickled vegetables 泡菜kimchi 韩国泡菜crab meat 蟹肉prawn 明虾conch 海螺escargots 田螺braised beef 炖牛肉bacon 熏肉poached egg 荷包蛋sunny side up 煎一面荷包蛋over 煎两面荷包蛋fried egg 煎蛋over easy 煎半熟蛋over hard 煎全熟蛋scramble eggs 炒蛋boiled egg 煮蛋stone fire pot 石头火锅sashi 日本竹筷sake 日本米酒miso shiru 味噌汤roast meat 铁板烤肉sashimi 生鱼片salmon 三文鱼sushi 寿司butter 奶油冷饮:beverages 饮料soya-bean milk 豆浆syrup of plum 酸梅汤tomato juice 番茄汁orange juice 橘子汁coconut milk 椰子汁asparagus juice 芦荟汁grapefruit juice 葡萄柚汁vegetable juice 蔬菜汁ginger ale 姜汁sarsaparilla 沙士soft drink 汽水coco-colacoke 可口可乐pepsi 百事tea leaves 茶叶green tea 绿茶koo long tea 乌龙茶black tea 红茶jasmine tea 茉莉香片tea bag 茶包lemon tea 柠檬茶white goup tea 冬瓜茶honey 蜂蜜chlorella 绿藻soda water 苏打水artificial color 人工色素ice water 冰水mineral water 矿泉水distilled water 蒸馏水long-life milk 保久奶condensed milk 炼乳; 炼奶cocoa 可可coffee mate 奶精coffee 咖啡Espresso, Latte, cappuccino, ..iced coffee 冰咖啡white coffee 牛奶咖啡black coffee 纯咖啡ovaltine 阿华田chlorella yakult 养乐多essence of chicken 鸡精ice-cream cone 甜筒sundae 圣代; 新地ice-cream 雪糕soft ice-cream 窗淇淋vanilla ice-cream 香草冰淇淋cholocate ice-cream 巧克力冰淇淋ice candy 冰棒milk-shake 奶昔straw 吸管水果:pineapple 凤梨watermelon 西瓜papaya 木瓜betelnut 槟榔chestnut 栗子coconut 椰子ponkan 碰柑tangerine 橘子mandarin orange 橘sugar-cane 甘蔗muskmelon 香瓜shaddock 文旦juice peach 水蜜桃pear 梨子peach 桃子carambola 杨桃cherry 樱桃persimmon 柿子apple 苹果mango 芒果fig 无花果water caltrop 菱角almond 杏仁plum 李子honey-dew melon 哈密瓜loquat 枇杷olive 橄榄rambutan 红毛丹durian 榴梿strawberry 草莓grape 葡萄grapefruit 葡萄柚lichee 荔枝longan 龙眼wax-apple 莲雾guava 番石榴banana 香蕉blackberry 黑梅blueberry 越橘北美特产熟菜与调味品: string bean 四季豆pea 豌豆green soy bean 毛豆soybean sprout 黄豆芽mung bean sprout 绿豆芽bean sprout 豆芽kale 甘蓝菜cabbage 包心菜; 大白菜broccoli 花椰菜mater convolvulus 空心菜dried lily flower 金针菜mustard leaf 芥菜celery 芹菜tarragon 蒿菜beetroot, beet 甜菜agar-agar 紫菜lettuce 生菜spinach 菠菜leek 韭菜caraway 香菜hair-like seaweed 发菜preserved szechuan pickle 榨菜salted vegetable 雪里红lettuce 莴苣asparagus 芦荟bamboo shoot 竹笋dried bamboo shoot 笋干chives 韭黄ternip 白萝卜carrot 胡萝卜water chestnut 荸荠ficus tikaua 地瓜long crooked squash 菜瓜loofah 丝瓜pumpkin 南瓜bitter gourd 苦瓜cucumber 黄瓜white gourd 冬瓜gherkin 小黄瓜yam 山芋taro 芋头beancurd sheets 百叶champignon 香菇button mushroom 草菇needle mushroom 金针菇agaricus 蘑菇dried mushroom 冬菇tomato 番茄eggplant 茄子potato, spud 马铃薯lotus root 莲藕agaric 木耳white fungus 百木耳ginger 生姜garlic 大蒜garlic bulb 蒜头green onion 葱onion 洋葱咖啡专辑：维也纳咖啡Vienna Coffee摩卡奇诺咖啡Mochaccino Coffee布奇诺咖啡Cappuccino Coffee梅兰锡咖啡Melange coffee摩卡薄荷咖啡Caff'e mocha mint那不勒斯咖啡Caff'e naporitanno俄式咖啡Russian coffee印第安咖啡Indian coffee土耳其咖啡Turkish coffee冰卡布奇诺Iced cappuccino摩卡霜淇淋咖啡Soft mocha frosty摩卡冰咖啡Caf'e mocha freeze蜜蜂冰咖啡Honey iced coffee香蕉摩卡冰咖啡banana mocha cooler 美国马萨克朗Mazagran americanno 摩卡冰杰伯Iced mocha java柠檬黄咖啡Caf'e de citron法国别尔缤咖啡Caf'e berbon coffee 法利赛亚咖啡Farizer coffee俄式浓冰咖啡Hot russian coffee弗来明咖啡Flamming coffee ..这个很有趣的.. 墨西哥情欲冰咖啡Mexican passion夏威夷霜琪琳咖啡Hawaiian frosty啤酒咖啡Beer coffee咖啡术语Flavor风味Acidity酸度Body醇度Aroma气味Bitter苦味Bland清淡Briny咸味Earthy泥土的芳香Exotic独特性Mellow芳醇Mild温和Soft柔润Sour发酸Spicy香辛Strong浓烈Sweet香甜Wild狂野Winy葡萄酒味raspberry 一种北美特产食物调料英文中文Allspice--------------- 香辣椒, 多香果,牙买加胡椒Anise star anise----- 大茴香,八角,大料Aniseed --------------- 大茴香子Basil ----------------- 罗勒,紫苏,九层塔Bay leaf--------------- 香叶,月桂树叶Caper------------------ 马槟榔Caraway --------------- 藏茴香果,葛缕子,页蒿Cardamom -------------- 小豆蔻Cayenne pepper--------- 辣椒,牛角椒Chive ----------------- 细香葱, 虾夷葱Cinnamon -------------- 肉桂Clove------------------ 丁香Coriander-------------- 芫荽,香菜, 胡芫Cumin------------------ 孜然,小茴香,枯茗Dill ------------------ 莳萝Fennel----------------- 茴香Fenugreek ------------- 胡芦巴Hop-------------------- 忽布,啤酒花Horseradish------------ 山葵,辣根Laurel----------------- 月桂Mint------------------- 薄荷Mustard---------------- 芥末Nutmeg----------------- 肉豆蔻Oregano---------------- 牛至Paprika---------------- 红辣椒粉Parsley --------------- 欧芹,洋芫荽洋香菜Poppy seed ------------ 罂粟种子Rosemary -------------- 迷迭香Saffron --------------- 藏红花,番红花Sage------------------- 鼠尾草,洋苏草Tarragon--------------- 龙蒿, 蛇蒿, 菌陈蒿Thyme ----------------- 百里香,麝香草Turmeric -------------- 姜黄vanilla --------------- 香草,香子兰Wormwood -------------- 苦艾,蒿餐具:coffee pot 咖啡壶coffee cup 咖啡杯paper towel 纸巾napkin 餐巾table cloth 桌布tea–pot 茶壶tea set 茶具tea tray 茶盘caddy 茶罐dish 碟plate 盘saucer 小碟子rice bowl 饭碗chopsticks 筷子soup spoon 汤匙knife 餐刀cup 杯子glass 玻璃杯mug 马克杯picnic lunch 便当fruit plate 水果盘toothpick 牙签中餐:bear"s paw 熊掌breast of deer 鹿脯beche-de-mer; sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp, seaweed 海带abalone 鲍鱼shark fin 鱼翅scallops 干贝lobster 龙虾bird"s nest 燕窝roast suckling pig 考乳猪pig"s knuckle 猪脚boiled salted duck 盐水鸭preserved meat 腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice, porridge 粥noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish, fire pot 火锅meat bun 肉包子shao-mai 烧麦preserved bean curd 腐乳bean curd 豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干西餐与日本料理:menu 菜单French cuisine 法国菜today"s special 今日特餐chef"s special 主厨特餐buffet 自助餐fast food 快餐specialty 招牌菜continental cuisine 欧式西餐aperitif 饭前酒dim sum 点心French fires 炸薯条baked potato 烘马铃薯mashed potatoes 马铃薯泥omelette 简蛋卷pudding 布丁pastries 甜点pickled vegetables 泡菜kimchi 韩国泡菜crab meat 蟹肉prawn 明虾conch 海螺escargots 田螺braised beef 炖牛肉bacon 熏肉poached egg 荷包蛋sunny side up 煎一面荷包蛋over 煎两面荷包蛋fried egg 煎蛋over easy 煎半熟蛋over hard 煎全熟蛋scramble eggs 炒蛋boiled egg 煮蛋stone fire pot 石头火锅sashi 日本竹筷sake 日本米酒miso shiru 味噌汤roast meat 铁板烤肉sashimi 生鱼片butter 奶油冷饮:beverages 饮料soya-bean milk 豆浆syrup of plum 酸梅汤tomato juice 番茄汁orange juice 橘子汁coconut milk 椰子汁asparagus juice 芦荟汁grapefruit juice 葡萄柚汁vegetable juice 蔬菜汁ginger ale 姜汁sarsaparilla 沙士soft drink 汽水coco-colacoke 可口可乐tea leaves 茶叶black tea 红茶jasmine tea 茉莉香片tea bag 茶包lemon tea 柠檬茶white goup tea 冬瓜茶honey 蜂蜜chlorella 绿藻soda water 苏打水artificial color 人工色素ice water 冰水mineral water 矿泉水distilled water 蒸馏水long-life milk 保久奶condensed milk 炼乳; 炼奶cocoa 可可coffee mate 奶精coffee 咖啡iced coffee 冰咖啡white coffee 牛奶咖啡black coffee 纯咖啡ovaltine 阿华田chlorella yakult 养乐多essence of chicken 鸡精ice-cream cone 甜筒sundae 圣代; 新地ice-cream 雪糕soft ice-cream 窗淇淋vanilla ice-cream 香草冰淇淋ice candy 冰棒milk-shake 奶昔straw 吸管水果:pineapple 凤梨watermelon 西瓜papaya 木瓜betelnut 槟榔chestnut 栗子coconut 椰子ponkan 碰柑tangerine 橘子mandarin orange 橘sugar-cane 甘蔗muskmelon 香瓜shaddock 文旦juice peach 水蜜桃pear 梨子peach 桃子carambola 杨桃cherry 樱桃persimmon 柿子apple 苹果mango 芒果fig 无花果water caltrop 菱角almond 杏仁plum 李子honey-dew melon 哈密瓜loquat 枇杷olive 橄榄rambutan 红毛丹durian 榴梿strawberry 草莓grape 葡萄grapefruit 葡萄柚lichee 荔枝longan 龙眼wax-apple 莲雾guava 番石榴banana 香蕉熟菜与调味品:string bean 四季豆pea 豌豆green soy bean 毛豆soybean sprout 黄豆芽mung bean sprout 绿豆芽bean sprout 豆芽kale 甘蓝菜cabbage 包心菜; 大白菜broccoli 花椰菜mater convolvulus 空心菜dried lily flower 金针菜mustard leaf 芥菜celery 芹菜tarragon 蒿菜beetroot, beet 甜菜agar-agar 紫菜lettuce 生菜spinach 菠菜leek 韭菜caraway 香菜hair-like seaweed 发菜preserved szechuan pickle 榨菜salted vegetable 雪里红lettuce 莴苣asparagus 芦荟bamboo shoot 竹笋dried bamboo shoot 笋干chives 韭黄ternip 白萝卜carrot 胡萝卜water chestnut 荸荠ficus tikaua 地瓜long crooked squash 菜瓜loofah 丝瓜pumpkin 南瓜bitter gourd 苦瓜cucumber 黄瓜white gourd 冬瓜gherkin 小黄瓜yam 山芋taro 芋头beancurd sheets 百叶champignon 香菇button mushroom 草菇needle mushroom 金针菇agaricus 蘑菇dried mushroom 冬菇tomato 番茄eggplant 茄子potato, spud 马铃薯lotus root 莲藕agaric 木耳white fungus 百木耳ginger 生姜garlic 大蒜garlic bulb 蒜头green onion 葱onion 洋葱scallion, leek 青葱wheat gluten 面筋miso 味噌seasoning 调味品caviar 鱼子酱barbeque sauce 沙茶酱tomato ketchup, tomato sauce 番茄酱mustard 芥茉salt 盐sugar 糖monosodium glutamate, gourmet powder 味精vinegar 醋sweet 甜sour 酸bitter 苦lard 猪油peanut oil 花生油soy sauce 酱油green pepper 青椒paprika 红椒star anise 八角cinnamon 肉挂curry 咖喱maltose 麦芽糖糖与蜜饯:jerky 牛肉干dried beef slices 牛肉片dried pork slices 猪肉片confection 糖果glace fruit 蜜饯marmalade 果酱dried persimmon 柿饼candied melon 冬瓜糖red jujube 红枣black date 黑枣glace date 蜜枣dried longan 桂圆干raisin 葡萄干chewing gum 口香糖nougat 牛乳糖mint 薄荷糖drop 水果糖marshmallow 棉花糖caramel 牛奶糖peanut brittle 花生糖castor sugar 细砂白糖granulated sugar 砂糖sugar candy 冰糖butter biscuit 奶酥rice cake 年糕moon cake 月饼green bean cake 绿豆糕popcorn 爆米花chocolate 巧克力marrons glaces 唐炒栗子牛排与酒:breakfast 早餐lunch 午餐brunch 早午餐supper 晚餐late snack 宵夜dinner 正餐ham and egg 火腿肠buttered toast 奶油土司French toast 法国土司muffin 松饼cheese cake 酪饼white bread 白面包brown bread 黑面包French roll 小型法式面包appetizer 开胃菜green salad 蔬菜沙拉onion soup 洋葱汤potage 法国浓汤corn soup 玉米浓汤minestrone 蔬菜面条汤ox tail soup 牛尾汤fried chicken 炸鸡roast chicken 烤鸡steak 牛排T-bone steak 丁骨牛排filet steak 菲力牛排sirloin steak 沙朗牛排club steak 小牛排well done 全熟medium 五分熟rare 三分熟beer 啤酒draft beer 生啤酒stout beer 黑啤酒canned beer 罐装啤酒red wine 红葡萄酒gin 琴酒brandy 白兰地whisky 威士忌vodka 伏特加on the rocks 酒加冰块rum 兰酒champagne 香槟其他小吃:meat 肉beef 牛肉pork 猪肉chicken 鸡肉mutton 羊肉bread 面包steamed bread 馒头rice noodles 米粉fried rice noodles 河粉steamed vermicelli roll 肠粉macaroni 通心粉bean thread 冬粉bean curd with odor 臭豆腐flour-rice noodle 面粉noodles 面条instinct noodles 速食面vegetable 蔬菜crust 面包皮sandwich 三明治toast 土司hamburger 汉堡cake 蛋糕spring roll 春卷pancake 煎饼fried dumpling 煎贴rice glue ball 元宵glue pudding 汤圆millet congee 小米粥cereal 麦片粥steamed dumpling 蒸饺ravioli 馄饨nbsp;cake 月饼green bean cake 绿豆糕popcorn 爆米花chocolate 巧克力marrons glaces 糖炒栗子。
饮食英语大全
饮食英语大全餐具coffee pot 咖啡壶coffee cup 咖啡杯paper towel 纸巾napkin 餐巾table cloth 桌布tea–pot 茶壶tea set 茶具tea tray 茶盘caddy 茶罐dish 碟plate 盘saucer 小碟子rice bowl 饭碗chopsticks 筷子soup spoon 汤匙knife 餐刀cup 杯子glass 玻璃杯mug 马克杯picnic lunch 便当fruit plate 水果盘toothpick 牙签中餐:bear's paw 熊掌 *of deer 鹿脯beche-de-mer; sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp, seaweed 海带abalone 鲍鱼shark fin 鱼翅scallops 干贝lobster 龙虾bird's nest 燕窝roast suckling pig 考乳猪pig's knuckle 猪脚boiled salted duck 盐水鸭preserved meat 腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice, porridge 粥noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish, fire pot 火锅meat bun 肉包子shao-mai 烧麦preserved bean curd 腐乳bean curd 豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干西餐与日本料理: menu 菜单French cuisine 法国菜today's special 今日特餐chef's special 主厨特餐buffet 自助餐 fast food 快餐specialty 招牌菜 continental cuisine 欧式西餐aperitif 饭前酒 dim sum 点心French fires 炸薯条 baked potato 烘马铃薯mashed potatoes 马铃薯泥 omelette 简蛋卷pudding 布丁 pastries 甜点 pickled vegetables 泡菜 kimchi 韩国泡菜 crab meat 蟹肉 prawn 明虾conch 海螺 escargots 田螺 braised beef 炖牛肉bacon 熏肉 poached egg 荷包蛋sunny side up 煎一面荷包蛋 over 煎两面荷包蛋fried egg 煎蛋 over easy 煎半熟蛋over hard 煎全熟蛋 scramble eggs 炒蛋boiled egg 煮蛋 stone fire pot 石头火锅 sashi 日本竹筷 sake 日本米酒 miso shiru 味噌汤roast meat 铁板烤肉 sashimi 生鱼片 butter 奶油冷饮:beverages 饮料 soya-bean milk 豆浆syrup of plum 酸梅汤 tomato juice 番茄汁orange juice 橘子汁 coconut milk 椰子汁asparagus juice 芦荟汁 grapefruit juice 葡萄柚汁vegetable juice 蔬菜汁 ginger ale 姜汁sarsaparilla 沙士 soft drink 汽水coco-cola(coke) 可口可乐 tea leaves 茶叶black tea 红茶 jasmine tea 茉莉(香片)tea bag 茶包 lemon tea 柠檬茶white goup tea 冬瓜茶 honey 蜂蜜chlorella 绿藻 soda water 苏打水artificial color 人工色素 ice water 冰水mineral water 矿泉水 distilled water 蒸馏水long-life milk 保久奶 condensed milk 炼乳; 炼奶cocoa 可可 coffee mate 奶精 coffee 咖啡iced coffee 冰咖啡 white coffee 牛奶咖啡black coffee 纯咖啡 ovaltine 阿华田chlorella yakult 养乐多 essence of chicken 鸡精ice-cream cone 甜筒 sundae 圣代; 新地ice-cream 雪糕 soft ice-cream 窗淇淋vanilla ice-cream 香草冰淇淋 ice candy 冰棒milk-shake 奶昔 straw 吸管水果:pineapple 凤梨 watermelon 西瓜 papaya 木瓜 betelnut 槟榔 chestnut 栗子 coconut 椰子 ponkan 碰柑 tangerine 橘子 mandarin orange 橘 suga r-cane 甘蔗 muskmelon 香瓜 shaddock 文旦 juice peach 水蜜桃 pear 梨子 peach 桃子 carambola 杨桃 cherry 樱桃 persimmon 柿子 apple 苹果 mang o 芒果 fig 无花果 water caltrop 菱角 almond 杏仁 plum 李子 honey-dew melon 哈密瓜 loquat 枇杷 olive 橄榄 rambutan 红毛丹 durian 榴梿 straw berry 草莓 grape 葡萄 grapefruit 葡萄柚 lichee 荔枝 longan 龙眼 wax-a pple 莲雾 guava 番石榴 banana 香蕉熟菜与调味品:string bean 四季豆 pea 豌豆 green soy bean 毛豆 soybean sprout 黄豆芽 mung bean sprout 绿豆芽 bean sprout 豆芽 kale 甘蓝菜 cabbage 包心菜; 大白菜 broccoli 花椰菜 mater convolvulus 空心菜 dried lily flower 金针菜 mustard leaf 芥菜 celery 芹菜 tarragon 蒿菜 beetroot, beet 甜菜 agar-agar 紫菜 lettuce 生菜 spinach 菠菜 leek 韭菜 caraway 香菜hair-like seaweed 发菜 preserved szechuan pickle 榨菜 salted vegetabl e 雪里红 lettuce 莴苣 asparagus 芦荟 bamboo shoot 竹笋 dried bamboo s hoot 笋干 chives 韭黄 ternip 白萝卜 carrot 胡萝卜 water chestnut 荸荠 ficus tikaua 地瓜 long crooked squash 菜瓜 loofah 丝瓜 pumpkin 南瓜bitter gourd 苦瓜 cucumber 黄瓜 white gourd 冬瓜 gherkin 小黄瓜 yam 山芋 taro 芋头 beancurd sheets 百叶 champignon 香菇 button mushroom 草菇 needle mushroom 金针菇 agaricus 蘑菇 dried mushroom 冬菇 tomato 番茄 eggplant 茄子 potato, spud 马铃薯 lotus root 莲藕 agaric 木耳 wh ite fungus 百木耳 ginger 生姜 garlic 大蒜 garlic bulb 蒜头 green onio n 葱 onion 洋葱 scallion, leek 青葱 wheat gluten 面筋 miso 味噌 seaso ning 调味品 caviar 鱼子酱 barbeque sauce 沙茶酱 tomato ketchup, tomat o sauce 番茄酱 mustard 芥茉 salt 盐 sugar 糖 monosodium glutamate, go urmet powder 味精 vinegar 醋 sweet 甜 sour 酸 bitter 苦 lard 猪油 pea nut oil 花生油 soy sauce 酱油 green pepper 青椒 paprika 红椒 star ani se 八角 cinnamon 肉挂 curry 咖喱 maltose 麦芽糖糖与蜜饯: jerky 牛肉干 dried beef slices 牛肉片 dried pork slices 猪肉片 confection 糖果glace fruit 蜜饯 marmalade 果酱 dried persimmon 柿饼 candied melon 冬瓜糖 red jujube 红枣 black date 黑枣 glace date 蜜枣 dried longan 桂圆干 raisin 葡萄干 chewing gum 口香糖 nougat 牛乳糖 mint 薄荷糖 drop 水果糖 marshmallow 棉花糖 caramel 牛奶糖 peanut brittle 花生糖 castor sugar 细砂白糖 granulated sugar 砂糖 sugar candy 冰糖 butter biscuit 奶酥 rice cake 年糕 moon cake 月饼 green bean cake 绿豆糕 popcorn 爆米花 chocolate 巧克力 marrons glaces 唐炒栗子牛排与酒: breakfast 早餐 lunch 午餐 brunch 早午餐 supper 晚餐 lat e snack 宵夜 dinner 正餐 ham and egg 火腿肠 buttered toast 奶油土司 F rench toast 法国土司 muffin 松饼 cheese cake 酪饼 white bread 白面包brown bread 黑面包 French roll 小型法式面包 appetizer 开胃菜 green sa lad 蔬菜沙拉 onion soup 洋葱汤 potage 法国浓汤 corn soup 玉米浓汤 min estrone 蔬菜面条汤 ox tail soup 牛尾汤 fried chicken 炸鸡 roast chick en 烤鸡 steak 牛排 T-bone steak 丁骨牛排 filet steak 菲力牛排 sirloin steak 沙朗牛排 club steak 小牛排 well done 全熟 medium 五分熟 rare 三分熟 beer 啤酒 draft beer 生啤酒 stout beer 黑啤酒 canned beer 罐装啤酒 red wine 红葡萄酒 gin 琴酒 brandy 白兰地 whisky 威士忌 vodka 伏特加 on the rocks 酒加冰块 rum 兰酒 champagne 香槟其他小吃: meat 肉beef 牛肉 pork 猪肉 chicken 鸡肉 mutton 羊肉 bread 面包 steamed bread 馒头 rice noodles 米粉 fried rice noodles 河粉 steamed vermicelli ro ll 肠粉 macaroni 通心粉 bean thread 冬粉 bean curd with odor 臭豆腐 f lour-rice noodle 面粉 noodles 面条 instinct noodles 速食面 vegetable 蔬菜 crust 面包皮 sandwich 三明治 toast 土司 hamburger 汉堡 cake 蛋糕 spring roll 春卷 pancake 煎饼 fried dumpling 煎贴 rice glue ball 元宵 glue pudding 汤圆 millet congee 小米粥 cereal 麦片粥 steamed dumpling 蒸饺 ravioli 馄饨 nbsp;cake 月饼 green bean cake 绿豆糕 popcorn爆米花 chocolate 巧克力 marrons glaces 唐炒栗子以下内容只有回复后才可以浏览餐具:coffee pot 咖啡壶 coffee cup 咖啡杯 paper towel 纸巾 napkin 餐巾 table cloth 桌布 tea–pot 茶壶 tea set 茶具 tea tray 茶盘 caddy 茶罐 dish 碟plate 盘 saucer 小碟子 rice bowl 饭碗 chopsticks 筷子 soup spoon 汤匙knife 餐刀 cup 杯子 glass 玻璃杯 mug 马克杯 picnic lunch 便当 fruit plate 水果盘toothpick 牙签中餐: bear's paw 熊掌* of deer 鹿脯beche-de-mer; sea cucumber 海参 sea sturgeon 海鳝 salted jelly fish 海蜇皮kelp, seaweed 海带abalone 鲍鱼shark fin 鱼翅scallops 干贝lobster 龙虾 bird's nest 燕窝 roast suckling pig 考乳猪 pig's knuckle 猪脚 boiled salted duck 盐水鸭 preserved meat 腊肉 barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜 meat broth 肉羹 local dish 地方菜 Cantonese cuisine 广东菜 set meal 客饭 curry rice 咖喱饭 fried rice 炒饭 plain rice 白饭crispy rice 锅巴 gruel, soft rice, porridge 粥 noodles with gravy 打卤面 plain noodle 阳春面 casserole 砂锅 chafing dish, fire pot 火锅 meat bun 肉包子shao-mai 烧麦preserved bean curd 腐乳bean curd 豆腐fermented blank bean 豆豉 pickled cucumbers 酱瓜 preserved egg 皮蛋salted duck egg 咸鸭蛋 dried turnip 萝卜干西餐与日本料理: menu 菜单French cuisine 法国菜 today's special 今日特餐 chef's special 主厨特餐buffet 自助餐 fast food 快餐 specialty 招牌菜 continental cuisine 欧式西餐 aperitif 饭前酒 dim sum 点心 French fires 炸薯条 baked potato 烘马铃薯 mashed potatoes 马铃薯泥 omelette 简蛋卷 pudding 布丁 pastries 甜点 pickled vegetables 泡菜 kimchi 韩国泡菜 crab meat 蟹肉 prawn 明虾conch 海螺 escargots 田螺 braised beef 炖牛肉 bacon 熏肉 poached egg 荷包蛋 sunny side up 煎一面荷包蛋 over 煎两面荷包蛋 fried egg 煎蛋over easy 煎半熟蛋 over hard 煎全熟蛋 scramble eggs 炒蛋 boiled egg 煮蛋 stone fire pot 石头火锅 sashi 日本竹筷 sake 日本米酒 miso shiru 味噌汤 roast meat 铁板烤肉 sashimi 生鱼片 butter 奶油冷饮: beverages 饮料 soya-bean milk 豆浆 syrup of plum 酸梅汤 tomato juice 番茄汁 orange juice 橘子汁coconut milk 椰子汁asparagus juice 芦荟汁grapefruit juice 葡萄柚汁 vegetable juice 蔬菜汁 ginger ale 姜汁 sarsaparilla 沙士 soft drink 汽水 coco-cola(coke) 可口可乐 tea leaves 茶叶 black tea 红茶 jasmine tea 茉莉(香片) tea bag 茶包 lemon tea 柠檬茶 white goup tea 冬瓜茶 honey 蜂蜜 chlorella 绿藻 soda water 苏打水 artificial color 人工色素ice water 冰水mineral water 矿泉水distilled water 蒸馏水long-life milk 保久奶 condensed milk 炼乳; 炼奶 cocoa 可可 coffee mate 奶精 coffee 咖啡 iced coffee 冰咖啡 white coffee 牛奶咖啡 black coffee纯咖啡 ovaltine 阿华田 chlorella yakult 养乐多 essence of chicken 鸡精ice-cream cone 甜筒 sundae 圣代; 新地 ice-cream 雪糕 soft ice-cream 窗淇淋 vanilla ice-cream 香草冰淇淋 ice candy 冰棒 milk-shake 奶昔 straw 吸管水果: pineapple 凤梨 watermelon 西瓜 papaya 木瓜 betelnut 槟榔chestnut 栗子 coconut 椰子 ponkan 碰柑 tangerine 橘子 mandarin orange 橘 sugar-cane 甘蔗 muskmelon 香瓜 shaddock 文旦 juice peach 水蜜桃pear 梨子 peach 桃子 carambola 杨桃 cherry 樱桃 persimmon 柿子 apple 苹果 mango 芒果 fig 无花果 water caltrop 菱角 almond 杏仁 plum 李子honey-dew melon 哈密瓜 loquat 枇杷 olive 橄榄 rambutan 红毛丹 durian 榴梿 strawberry 草莓 grape 葡萄 grapefruit 葡萄柚 lichee 荔枝 longan 龙眼 wax-apple 莲雾 guava 番石榴 banana 香蕉熟菜与调味品: string bean 四季豆 pea 豌豆 green soy bean 毛豆 soybean sprout 黄豆芽 mung bean sprout 绿豆芽bean sprout 豆芽kale 甘蓝菜cabbage 包心菜; 大白菜broccoli 花椰菜mater convolvulus 空心菜dried lily flower 金针菜mustard leaf 芥菜celery 芹菜tarragon 蒿菜beetroot, beet 甜菜agar-agar 紫菜lettuce 生菜spinach 菠菜leek 韭菜caraway 香菜hair-like seaweed 发菜 preserved szechuan pickle 榨菜 salted vegetable 雪里红lettuce 莴苣asparagus 芦荟bamboo shoot 竹笋dried bamboo shoot 笋干 chives 韭黄 ternip 白萝卜 carrot 胡萝卜 water chestnut 荸荠 ficus tikaua 地瓜 long crooked squash 菜瓜 loofah 丝瓜 pumpkin 南瓜bitter gourd 苦瓜 cucumber 黄瓜 white gourd 冬瓜 gherkin 小黄瓜 yam 山芋 taro 芋头 beancurd sheets 百叶 champignon 香菇 button mushroom 草菇needle mushroom 金针菇 agaricus 蘑菇 dried mushroom 冬菇 tomato 番茄eggplant 茄子 potato, spud 马铃薯 lotus root 莲藕 agaric 木耳 white fungus 百木耳 ginger 生姜 garlic 大蒜 garlic bulb 蒜头 green onion 葱onion 洋葱 scallion, leek 青葱 wheat gluten 面筋 miso 味噌 seasoning 调味品 caviar 鱼子酱 barbeque sauce 沙茶酱 tomato ketchup, tomato sauce 番茄酱mustard 芥茉salt 盐sugar 糖monosodium glutamate, gourmet powder 味精 vinegar 醋 sweet 甜 sour 酸 bitter 苦 lard 猪油 peanut oil 花生油 soy sauce 酱油 green pepper 青椒 paprika 红椒 star anise 八角 cinnamon 肉挂 curry 咖喱 maltose 麦芽糖糖与蜜饯: jerky 牛肉干dried beef slices 牛肉片 dried pork slices 猪肉片 confection 糖果 glace fruit 蜜饯 marmalade 果酱 dried persimmon 柿饼 candied melon 冬瓜糖red jujube 红枣 black date 黑枣 glace date 蜜枣 dried longan 桂圆干raisin 葡萄干 chewing gum 口香糖 nougat 牛乳糖 mint 薄荷糖 drop 水果糖marshmallow 棉花糖caramel 牛奶糖peanut brittle 花生糖castor sugar 细砂白糖 granulated sugar 砂糖 sugar candy 冰糖 butter biscuit 奶酥 rice cake 年糕 moon cake 月饼 green bean cake 绿豆糕 popcorn 爆米花 chocolate 巧克力 marrons glaces 唐炒栗子牛排与酒: breakfast 早餐lunch 午餐 brunch 早午餐 supper 晚餐 late snack 宵夜 dinner 正餐 ham and egg 火腿肠 buttered toast 奶油土司 French toast 法国土司 muffin 松饼 cheese cake 酪饼 white bread 白面包 brown bread 黑面包 French roll 小型法式面包 appetizer 开胃菜 green salad 蔬菜沙拉 onion soup 洋葱汤potage 法国浓汤 corn soup 玉米浓汤 minestrone 蔬菜面条汤 ox tail soup牛尾汤 fried chicken 炸鸡 roast chicken 烤鸡 steak 牛排 T-bone steak 丁骨牛排 filet steak 菲力牛排 sirloin steak 沙朗牛排 club steak 小牛排well done 全熟 medium 五分熟 rare 三分熟 beer 啤酒 draft beer 生啤酒stout beer 黑啤酒canned beer 罐装啤酒red wine 红葡萄酒gin 琴酒brandy 白兰地 whisky 威士忌 vodka 伏特加 on the rocks 酒加冰块 rum 兰酒 champagne 香槟其他小吃: meat 肉 beef 牛肉 pork 猪肉 chicken 鸡肉mutton 羊肉 bread 面包 steamed bread 馒头 rice noodles 米粉 fried rice noodles 河粉 steamed vermicelli roll 肠粉 macaroni 通心粉 bean thread 冬粉 bean curd with odor 臭豆腐 flour-rice noodle 面粉 noodles 面条instinct noodles 速食面 vegetable 蔬菜 crust 面包皮 sandwich 三明治toast 土司hamburger 汉堡cake 蛋糕spring roll 春卷pancake 煎饼fried dumpling 煎贴 rice glue ball 元宵 glue pudding 汤圆 millet congee 小米粥 cereal 麦片粥 steamed dumpling 蒸饺 ravioli 馄饨 nbsp;cake 月饼green bean cake 绿豆糕popcorn 爆米花chocolate 巧克力marrons glaces 糖炒栗子。
饮食美食英语词汇大全
饮食美食英语词汇大全coffee pot 咖啡壶coffee cup 咖啡杯paper towel 纸巾napkin 餐巾table cloth 桌布tea–pot 茶壶tea set 茶具tea tray 茶盘caddy 茶罐dish 碟plate 盘saucer 小碟子rice bowl 饭碗chopsticks 筷子soup spoon 汤匙knife 餐刀cup 杯子glass 玻璃杯mug 马克杯picnic lunch 便当fruit plate 水果盘toothpick 牙签中餐:bears paw 熊掌breast of deer 鹿脯beche-de-mer; sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp, seaweed 海带abalone 鲍鱼shark fin 鱼翅scallops 干贝lobster 龙虾birds nest 燕窝roast suckling pig 考乳猪pigs knuckle 猪脚boiled salted duck 盐水鸭preserved meat 腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice, porridge 粥noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish, fire pot 火锅meat bun 肉包子shao-mai 烧麦preserved bean curd 腐乳bean curd 豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干西餐与日本料理:menu 菜单French cuisine 法国菜todays special 今日特餐chefs special 主厨特餐buffet 自助餐fast food 快餐specialty 招牌菜continental cuisine 欧式西餐aperitif 饭前酒dim sum 点心French fires 炸薯条baked potato 烘马铃薯mashed potatoes 马铃薯泥omelette 简蛋卷pudding 布丁pastries 甜点pickled vegetables 泡菜kimchi 韩国泡菜crab meat 蟹肉prawn 明虾conch 海螺escargots 田螺braised beef 炖牛肉bacon 熏肉poached egg 荷包蛋sunny side up 煎一面荷包蛋over 煎两面荷包蛋fried egg 煎蛋over easy 煎半熟蛋over hard 煎全熟蛋scramble eggs 炒蛋boiled egg 煮蛋stone fire pot 石头火锅sashi 日本竹筷sake 日本米酒miso shiru 味噌汤roast meat 铁板烤肉sashimi 生鱼片salmon 三文鱼sushi 寿司butter 奶油冷饮:beverages 饮料soya-bean milk 豆浆syrup of plum 酸梅汤tomato juice 番茄汁orange juice 橘子汁coconut milk 椰子汁asparagus juice 芦荟汁grapefruit juice 葡萄柚汁vegetable juice 蔬菜汁ginger ale 姜汁sarsaparilla 沙士soft drink 汽水coco-cola(coke) 可口可乐pepsi （百事）tea leaves 茶叶green tea ( 绿茶）koo long tea ( 乌龙茶）black tea 红茶jasmine tea 茉莉(香片)tea bag 茶包lemon tea 柠檬茶white goup tea 冬瓜茶honey 蜂蜜chlorella 绿藻soda water 苏打水artificial color 人工色素ice water 冰水mineral water 矿泉水distilled water 蒸馏水long-life milk 保久奶condensed milk 炼乳; 炼奶cocoa 可可coffee mate 奶精coffee 咖啡Espresso, Latte, cappuccino, ..iced coffee 冰咖啡white coffee 牛奶咖啡black coffee 纯咖啡ovaltine 阿华田chlorella yakult 养乐多essence of chicken 鸡精ice-cream cone 甜筒sundae 圣代; 新地ice-cream 雪糕soft ice-cream 窗淇淋vanilla ice-cream 香草冰淇淋cholocate ice-cream 巧克力冰淇淋ice candy 冰棒milk-shake 奶昔straw 吸管水果:pineapple 凤梨watermelon 西瓜papaya 木瓜betelnut 槟榔chestnut 栗子coconut 椰子ponkan 碰柑tangerine 橘子mandarin orange 橘sugar-cane 甘蔗muskmelon 香瓜shaddock 文旦juice peach 水蜜桃pear 梨子peach 桃子carambola 桃cherry 樱桃persimmon 柿子apple 苹果mango 芒果fig 无花果water caltrop 菱角almond 杏仁plum 子honey-dew melon 哈密瓜loquat 枇杷olive 橄榄rambutan 红毛丹durian 榴梿strawberry 草莓grape 葡萄grapefruit 葡萄柚lichee 荔枝longan 龙眼wax-apple 莲雾guava 番石榴banana 香蕉blackberry 黑梅blueberry 越橘(北美特产）熟菜与调味品: string bean 四季豆pea 豌豆green soy bean 毛豆soybean sprout 黄豆芽mung bean sprout 绿豆芽bean sprout 豆芽kale 甘蓝菜cabbage 包心菜; 大白菜broccoli 花椰菜mater convolvulus 空心菜dried lily flower 金针菜mustard leaf 芥菜celery 芹菜tarragon 蒿菜beetroot, beet 甜菜agar-agar 紫菜lettuce 生菜spinach 菠菜leek 韭菜caraway 香菜hair-like seaweed 发菜preserved szechuan pickle 榨菜salted vegetable 雪里红lettuce 莴苣asparagus 芦荟bamboo shoot 竹笋dried bamboo shoot 笋干chives 韭黄ternip 白萝卜carrot 萝卜water chestnut 荸荠ficus tikaua 地瓜long crooked squash 菜瓜loofah 丝瓜pumpkin 南瓜bitter gourd 苦瓜cucumber 黄瓜white gourd 冬瓜gherkin 小黄瓜yam 山芋taro 芋头beancurd sheets 百叶champignon 香菇button mushroom 草菇needle mushroom 金针菇agaricus 蘑菇dried mushroom 冬菇tomato 番茄eggplant 茄子potato, spud 马铃薯lotus root 莲藕agaric 木耳white fungus 百木耳ginger 生姜garlic 大蒜garlic bulb 蒜头green onion 葱onion 洋葱咖啡专辑：维也纳咖啡Vienna Coffee摩卡奇诺咖啡Mochaccino Coffee布奇诺咖啡Cappuccino Coffee梅兰锡咖啡Melange coffee摩卡薄荷咖啡Caff'e mocha mint那不勒斯咖啡Caff'e naporitanno俄式咖啡Russian coffee印第安咖啡Indian coffee土耳其咖啡Turkish coffee冰卡布奇诺Iced cappuccino摩卡霜淇淋咖啡Soft mocha frosty摩卡冰咖啡Caf'e mocha freeze蜜蜂冰咖啡Honey iced coffee香蕉摩卡冰咖啡banana mocha cooler 美国马萨克朗Mazagran americanno 摩卡冰杰伯Iced mocha java柠檬黄咖啡Caf'e de citron法国别尔缤咖啡Caf'e berbon coffee 法利赛亚咖啡Farizer coffee俄式浓冰咖啡Hot russian coffee弗来明咖啡Flamming coffee ..这个很有趣的.. 墨西哥情欲冰咖啡Mexican passion夏威夷霜琪琳咖啡Hawaiian frosty啤酒咖啡Beer coffee咖啡术语Flavor【风味】Acidity【酸度】Body【醇度】Aroma【气味】Bitter【苦味】Bland【清淡】Briny【咸味】Earthy【泥土的芳香】Exotic【独特性】Mellow【芳醇】Mild【温和】Soft【柔润】Sour【发酸】Spicy【香辛】Strong【浓烈】Sweet【香甜】Wild【狂野】Winy【葡萄酒味】raspberry 一种北美特产食物调料英文中文Allspice--------------- 香辣椒，多香果，牙买加椒Anise (star anise)----- 大茴香，八角，大料Aniseed --------------- 大茴香子Basil ----------------- 罗勒，紫苏，九层塔Bay leaf--------------- 香叶，月桂树叶Caper------------------ 马槟榔Caraway --------------- 藏茴香果，葛缕子，页蒿Cardamom -------------- 小豆蔻Cayenne pepper--------- 辣椒，牛角椒Chive ----------------- 细香葱，虾夷葱Cinnamon -------------- 肉桂Clove------------------ 丁香Coriander-------------- 芫荽，香菜，芫Cumin------------------ 孜然，小茴香，枯茗Dill ------------------ 莳萝Fennel----------------- 茴香Fenugreek ------------- 芦巴Hop-------------------- 忽布，啤酒花Horseradish------------ 山葵，辣根Laurel----------------- 月桂Mint------------------- 薄荷Mustard---------------- 芥末Nutmeg----------------- 肉豆蔻Oregano---------------- 牛至Paprika---------------- 红辣椒粉Parsley --------------- 欧芹，洋芫荽洋香菜Poppy seed ------------ 罂粟种子Rosemary -------------- 迷迭香Saffron --------------- 藏红花，番红花Sage------------------- 鼠尾草，洋苏草Tarragon--------------- 龙蒿，蛇蒿，菌蒿Thyme ----------------- 百里香，麝香草Turmeric -------------- 姜黄vanilla --------------- 香草，香子兰Wormwood -------------- 苦艾，蒿餐具:coffee pot 咖啡壶coffee cup 咖啡杯paper towel 纸巾napkin 餐巾table cloth 桌布tea–pot 茶壶tea set 茶具tea tray 茶盘caddy 茶罐dish 碟plate 盘saucer 小碟子rice bowl 饭碗chopsticks 筷子soup spoon 汤匙knife 餐刀cup 杯子glass 玻璃杯mug 马克杯picnic lunch 便当fruit plate 水果盘toothpick 牙签中餐:bear"s paw 熊掌breast of deer 鹿脯beche-de-mer; sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp, seaweed 海带abalone 鲍鱼shark fin 鱼翅scallops 干贝lobster 龙虾bird"s nest 燕窝roast suckling pig 考乳猪pig"s knuckle 猪脚boiled salted duck 盐水鸭preserved meat 腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice, porridge 粥noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish, fire pot 火锅meat bun 肉包子shao-mai 烧麦preserved bean curd 腐乳bean curd 豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干西餐与日本料理:menu 菜单French cuisine 法国菜today"s special 今日特餐chef"s special 主厨特餐buffet 自助餐fast food 快餐specialty 招牌菜continental cuisine 欧式西餐aperitif 饭前酒dim sum 点心French fires 炸薯条baked potato 烘马铃薯mashed potatoes 马铃薯泥omelette 简蛋卷pudding 布丁pastries 甜点pickled vegetables 泡菜kimchi 韩国泡菜crab meat 蟹肉prawn 明虾conch 海螺escargots 田螺braised beef 炖牛肉bacon 熏肉poached egg 荷包蛋sunny side up 煎一面荷包蛋over 煎两面荷包蛋fried egg 煎蛋over easy 煎半熟蛋over hard 煎全熟蛋scramble eggs 炒蛋boiled egg 煮蛋stone fire pot 石头火锅sashi 日本竹筷sake 日本米酒miso shiru 味噌汤roast meat 铁板烤肉sashimi 生鱼片butter 奶油冷饮:beverages 饮料soya-bean milk 豆浆syrup of plum 酸梅汤tomato juice 番茄汁orange juice 橘子汁coconut milk 椰子汁asparagus juice 芦荟汁grapefruit juice 葡萄柚汁vegetable juice 蔬菜汁ginger ale 姜汁sarsaparilla 沙士soft drink 汽水coco-cola(coke) 可口可乐tea leaves 茶叶black tea 红茶jasmine tea 茉莉(香片)tea bag 茶包lemon tea 柠檬茶white goup tea 冬瓜茶honey 蜂蜜chlorella 绿藻soda water 苏打水artificial color 人工色素ice water 冰水mineral water 矿泉水distilled water 蒸馏水long-life milk 保久奶condensed milk 炼乳; 炼奶cocoa 可可coffee mate 奶精coffee 咖啡iced coffee 冰咖啡white coffee 牛奶咖啡black coffee 纯咖啡ovaltine 阿华田chlorella yakult 养乐多essence of chicken 鸡精ice-cream cone 甜筒sundae 圣代; 新地ice-cream 雪糕soft ice-cream 窗淇淋vanilla ice-cream 香草冰淇淋ice candy 冰棒milk-shake 奶昔straw 吸管水果:pineapple 凤梨watermelon 西瓜papaya 木瓜betelnut 槟榔chestnut 栗子coconut 椰子ponkan 碰柑tangerine 橘子mandarin orange 橘sugar-cane 甘蔗muskmelon 香瓜shaddock 文旦juice peach 水蜜桃pear 梨子peach 桃子carambola 桃cherry 樱桃persimmon 柿子apple 苹果mango 芒果fig 无花果water caltrop 菱角almond 杏仁plum 子honey-dew melon 哈密瓜loquat 枇杷olive 橄榄rambutan 红毛丹durian 榴梿strawberry 草莓grape 葡萄grapefruit 葡萄柚lichee 荔枝longan 龙眼wax-apple 莲雾guava 番石榴banana 香蕉熟菜与调味品:string bean 四季豆pea 豌豆green soy bean 毛豆soybean sprout 黄豆芽mung bean sprout 绿豆芽bean sprout 豆芽kale 甘蓝菜cabbage 包心菜; 大白菜broccoli 花椰菜mater convolvulus 空心菜dried lily flower 金针菜mustard leaf 芥菜celery 芹菜tarragon 蒿菜beetroot, beet 甜菜agar-agar 紫菜lettuce 生菜spinach 菠菜leek 韭菜caraway 香菜hair-like seaweed 发菜preserved szechuan pickle 榨菜salted vegetable 雪里红lettuce 莴苣asparagus 芦荟bamboo shoot 竹笋dried bamboo shoot 笋干chives 韭黄ternip 白萝卜carrot 萝卜water chestnut 荸荠ficus tikaua 地瓜long crooked squash 菜瓜loofah 丝瓜pumpkin 南瓜bitter gourd 苦瓜cucumber 黄瓜white gourd 冬瓜gherkin 小黄瓜yam 山芋taro 芋头beancurd sheets 百叶champignon 香菇button mushroom 草菇needle mushroom 金针菇agaricus 蘑菇dried mushroom 冬菇tomato 番茄eggplant 茄子potato, spud 马铃薯lotus root 莲藕agaric 木耳white fungus 百木耳ginger 生姜garlic 大蒜garlic bulb 蒜头green onion 葱onion 洋葱scallion, leek 青葱wheat gluten 面筋miso 味噌seasoning 调味品caviar 鱼子酱barbeque sauce 沙茶酱tomato ketchup, tomato sauce 番茄酱mustard 芥茉salt 盐sugar 糖monosodium glutamate, gourmet powder 味精vinegar 醋sweet 甜sour 酸bitter 苦lard 猪油peanut oil 花生油soy sauce 酱油green pepper 青椒paprika 红椒star anise 八角cinnamon 肉挂curry 咖喱maltose 麦芽糖糖与蜜饯:jerky 牛肉干dried beef slices 牛肉片dried pork slices 猪肉片confection 糖果glace fruit 蜜饯marmalade 果酱dried persimmon 柿饼candied melon 冬瓜糖red jujube 红枣black date 黑枣glace date 蜜枣dried longan 桂圆干raisin 葡萄干chewing gum 口香糖nougat 牛乳糖mint 薄荷糖drop 水果糖marshmallow 棉花糖caramel 牛奶糖peanut brittle 花生糖castor sugar 细砂白糖granulated sugar 砂糖sugar candy 冰糖butter biscuit 奶酥rice cake 年糕moon cake 月饼green bean cake 绿豆糕popcorn 爆米花chocolate 巧克力marrons glaces 唐炒栗子牛排与酒:breakfast 早餐lunch 午餐brunch 早午餐supper 晚餐late snack 宵夜dinner 正餐ham and egg 火腿肠buttered toast 奶油土司French toast 法国土司muffin 松饼cheese cake 酪饼white bread 白面包brown bread 黑面包French roll 小型法式面包appetizer 开胃菜green salad 蔬菜沙拉onion soup 洋葱汤potage 法国浓汤corn soup 玉米浓汤minestrone 蔬菜面条汤ox tail soup 牛尾汤fried chicken 炸鸡roast chicken 烤鸡steak 牛排T-bone steak 丁骨牛排filet steak 菲力牛排sirloin steak 沙朗牛排club steak 小牛排well done 全熟medium 五分熟rare 三分熟beer 啤酒draft beer 生啤酒stout beer 黑啤酒canned beer 罐装啤酒red wine 红葡萄酒gin 琴酒brandy 白兰地whisky 威士忌vodka 伏特加on the rocks 酒加冰块rum 兰酒champagne 香槟其他小吃:meat 肉beef 牛肉pork 猪肉chicken 鸡肉mutton 羊肉bread 面包steamed bread 馒头rice noodles 米粉fried rice noodles 河粉steamed vermicelli roll 肠粉macaroni 通心粉bean thread 冬粉bean curd with odor 臭豆腐flour-rice noodle 面粉noodles 面条instinct noodles 速食面vegetable 蔬菜crust 面包皮sandwich 治toast 土司hamburger 汉堡cake 蛋糕spring roll 春卷pancake 煎饼fried dumpling 煎贴rice glue ball 元宵glue pudding 汤圆millet congee 小米粥cereal 麦片粥steamed dumpling 蒸饺ravioli 馄饨nbsp;cake 月饼green bean cake 绿豆糕popcorn 爆米花chocolate 巧克力marrons glaces 糖炒栗子。
饮 食 美 食 英 语 词 汇 大 全(仅供参考)
coffee pot咖啡壶
coffee cup咖啡杯
paper towel纸巾
napkin餐巾
table cloth桌布
tea–pot茶壶
tea set茶具
tea tray茶盘
caddy茶罐
dish碟
plate盘
saucer小碟子
rice bowl饭碗
chopsticks筷子
soup spoon汤匙
betelnut槟榔
chestnut栗子
coconut椰子
ponkan碰柑
tangerine橘子
mandarin orange橘
sugar-cane甘蔗
muskmelon香瓜
shaddock文旦
juice peach水蜜桃
pear梨子
peach桃子
carambola杨桃
cherry樱桃
persimmon柿子
kelp, seaweed海带
abalone鲍鱼
shark fin鱼翅
scallops干贝
lobster龙虾
birds nest燕窝
roast suckling pig考乳猪
pigs knuckle猪脚
boiled salted duck盐水鸭
preserved meat腊肉
barbecued pork叉烧
knife餐刀
cup杯子
glass玻璃杯
mug马克杯
picnic lunch便当
fruit plate水果盘
toothpick牙签
中餐:
bears paw熊掌
breast of deer鹿脯
beche-de-mer; sea cucumber海参
烧烤常用英语_烧烤英语对话_烧烤食物英语
烧烤常用英语烧烤（Barbecue）Barbecue，简称BBQ，是一种在户外使用木炭、木屑等燃料进行的烹饪方式。
它起源于加勒比地区，现已风靡全球。
烧烤架（Grill）Grill，也称为烧烤架，是烧烤过程中不可或缺的工具。
它通常由金属制成，用于放置食材，使其受热均匀。
木炭（Charcoal）Charcoal，即木炭，是烧烤时常用的燃料。
它燃烧时产生的热量和烟雾，可以给食材带来独特的风味。
烧烤食物英语烤肉（Grilled Meat）Grilled Meat，即烤肉，是烧烤中最常见的食材之一。
它可以是牛肉、羊肉、猪肉等，经过腌制和烤制后，味道鲜美。
烤蔬菜（Grilled Vegetables）Grilled Vegetables，即烤蔬菜，是烧烤中健康又美味的食材。
如玉米、茄子、洋葱等，经过烤制后，口感独特。
烤海鲜（Grilled Seafood）Grilled Seafood，即烤海鲜，是烧烤中的一大亮点。
如烤鱼、烤虾、烤扇贝等，经过烤制后，鲜美可口。
烧烤英语对话A: How do you like your steak cooked?B: I prefer it medium rare.A: 喜欢你的牛排怎么烤？B: 我喜欢五分熟。
B: Sure, there's a great one called "Smoky Joe's" near here.B: 当然可以，附近有一家叫"Smoky Joe's"的餐厅很好。
A: What's your favorite barbecue dish?B: I love grilled chicken with a side of corn on the cob.A: 你最喜欢的烧烤菜是什么？B: 我喜欢烤鸡配玉米。
烧烤常用英语烧烤（Barbecue）Barbecue，简称BBQ，是一种在户外使用木炭、木屑等燃料进行的烹饪方式。
关于烤肉的英语介绍作文
关于烤肉的英语介绍作文Grilled meats, a culinary delight enjoyed worldwide, evoke a sensory symphony that tantalizes taste buds and ignites cravings. Originating from ancient cooking methods over open flames, the art of grilling has evolved into a diverse culinary tradition celebrated across cultures. Here, we delve into the essence of grilling, exploring its techniques, flavors, and cultural significance.At the heart of grilling lies the elemental dance between fire and meat. Whether it's the sizzle of fat dripping onto hot coals or the aromatic smoke that envelops the cooking meat, grilling engages multiple senses,creating an experience that transcends mere sustenance. From backyard barbecues to gourmet restaurants, the allureof grilled meats knows no bounds.Technique is paramount in achieving the perfect grilled dish. Whether employing direct heat for searing or indirect heat for slow cooking, mastering the grill requirespatience, precision, and a keen understanding of temperatures. Seasoning plays a crucial role as well, with marinades, rubs, and sauces adding layers of flavor and complexity to the meat.The variety of meats suitable for grilling is staggering, ranging from tender steaks and succulent ribs to juicy burgers and flavorful kebabs. Each cut of meat offers its own unique texture and taste, inviting experimentation and creativity in the kitchen. Seafood, poultry, and even vegetables can also be transformed on the grill, expanding the culinary possibilities for both carnivores and vegetarians alike.Beyond the technical aspects, grilling holds deep cultural significance around the world. In many countries, barbecue traditions are intertwined with social gatherings, holidays, and celebrations. From the smoky pits of American barbecue to the vibrant street food stalls of Asia,grilling fosters community and camaraderie, bringing people together to share in the joy of good food and good company.In the United States, barbecue holds a revered place in culinary culture, with regional styles showcasing unique flavors and techniques. From the tangy sauces of the Carolinas to the slow-smoked brisket of Texas, American barbecue reflects a rich tapestry of culinary heritage and innovation. Similarly, countries like Argentina, Brazil, and South Africa boast their own proud barbecue traditions, each with its own signature dishes and cooking methods.In addition to its cultural significance, grilling offers numerous health benefits. By cooking meats over an open flame, excess fat drips away, resulting in leaner, healthier dishes. Furthermore, grilling imparts a smoky flavor without the need for excessive oil or butter, making it a popular choice for those seeking flavorful yet nutritious meals.In conclusion, grilling transcends mere cooking; it is an art form, a cultural phenomenon, and a celebration of flavor. Whether in the backyard or the kitchen, the act of grilling brings people together, fostering connection and community through the shared experience of food. So fire upthe grill, embrace the sizzle, and savor the flavors of this timeless culinary tradition.。
美食英语大全
美食英语大全中外美食英语饕餮大餐第一站：餐具coffee pot 咖啡壶coffee cup 咖啡杯paper towel 纸巾napkin 餐巾table cloth 桌布tea Pot 茶壶tea set 茶具tea tray 茶盘caddy 茶罐dish 碟plate 盘saucer 小碟子rice bowl 饭碗chopsticks 筷子soup spoon 汤匙knife 餐刀cup 杯子glass 玻璃杯mug 马克杯picnic lunch 便当fruit plate 水果盘toothpick 牙签中外美食英语饕餮大餐—中餐bear's paw 熊掌breast of deer 鹿脯beche-de-mer; sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮seaweed 海带abalone 鲍鱼shark fin 鱼翅scallops 干贝lobster 龙虾bird's nest 燕窝roast suckling pig 烤乳猪pig"s knuckle 猪脚boiled salted duck 盐水鸭preserved meat 腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice, porridge 粥noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish, fire pot 火锅meat bun 肉包子shao-mai 烧麦preserved bean curd 腐乳bean curd 豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干中外美食英语饕餮大餐西餐与料理:menu 菜单French cuisine 法国菜today's special 今日特餐chef's special 主厨特餐buffet 自助餐fast food 快餐specialty 招牌菜continental cuisine 欧陆式西餐aperitif 饭前酒,开胃酒French fries 炸薯条baked potato 烘马铃薯mashed potatoes 马铃薯泥omelette 煎蛋pudding 布丁pastries 甜点pickled vegetables 泡菜kimchi 韩国泡菜crab meat 蟹肉prawn 明虾conch 海螺escargots 田螺braised beef 炖牛肉bacon 熏肉poached egg 荷包蛋scramble eggs 炒蛋boiled egg 煮蛋stone fire pot 石头火锅sashi 日本竹筷sake 日本米酒miso shiru 味噌汤roast meat 铁板烤肉sashimi 生鱼片butter 奶油中外美食英语饕餮大餐冷饮:beverage 饮料soya-bean milk 豆浆syrup of plum 酸梅汤tomato juice 番茄汁orange juice 橘子汁coconut milk 椰子汁asparagus juice 芦荟汁grapefruit juice 葡萄柚汁vegetable juice 蔬菜汁ginger ale 姜汁饮料soft drink 汽水coco-cola(coke) 可口可乐tea leaves 茶叶black tea 红茶jasmine tea 茉莉(香片)tea bag 茶包lemon tea 柠檬茶white goup tea 冬瓜茶honey 蜂蜜chlorella 绿藻soda water 苏打水artificial color 人工色素ice water 冰水mineral water 矿泉水distilled water 蒸馏水long-life milk 保久奶condensed milk 炼乳; 炼奶cocoa 可可coffee 咖啡iced coffee 冰咖啡white coffee 牛奶咖啡black coffee 纯咖啡ovaltine 阿华田chlorella yakult 养乐多ice-cream cone 甜筒sundae 圣代; 新地ice-cream 雪糕vanilla ice-cream 香草冰淇淋ice candy 冰棒milk-shake 奶昔straw 吸管中外美食英语饕餮大餐蔬菜与调味品:string bean 四季豆pea 豌豆green soy bean 毛豆soybean sprout 黄豆芽mung bean sprout 绿豆芽bean sprout 豆芽kale 甘蓝菜cabbage 包心菜; 大白菜broccoli 花椰菜mater convolvulus 空心菜dried lily flower 金针菜mustard leaf 芥菜celery 芹菜tarragon 蒿菜beetroot 甜菜根lettuce 生菜spinach 菠菜leek 韭菜caraway 香菜preserved szechuan pickle 榨菜salted vegetable 雪里红lettuce 莴苣asparagus 芦荟bamboo shoot 竹笋dried bamboo shoot 笋干carrot 胡萝卜water chestnut 荸荠long crooked squash 菜瓜loofah 丝瓜pumpkin 南瓜bitter gourd 苦瓜cucumber 黄瓜white gourd 冬瓜gherkin 小黄瓜yam 山芋taro 芋头champignon 香菇needle mushroom 金针菇dried mushroom 冬菇tomato 番茄eggplant 茄子potato, spud 马铃薯lotus root 莲藕agaric 木耳white fungus 百木耳ginger 生姜garlic 大蒜garlic bulb 蒜头green onion 葱onion 洋葱scallion, leek 青葱wheat gluten 面筋miso 味噌seasoning 调味品caviar 鱼子酱barbeque sauce 沙茶酱tomato ketchup, tomato sauce 番茄酱mustard 芥末salt 盐sugar 糖sweet 甜sour 酸bitter 苦lard 猪油peanut oil 花生油soy sauce 酱油green pepper 青椒paprika 红椒star anise 八角cinnamon 肉挂curry 咖喱maltose 麦芽糖牛排与酒: breakfast 早餐lunch 午餐brunch 早午餐supper 晚餐late snack 宵夜ham and egg 火腿肠buttered toast 奶油土司French toast 法国土司muffin 松饼cheese cake 酪饼white bread 白面包brown bread 黑面包French roll 小型法式面包appetizer 开胃菜green salad 蔬菜沙拉onion soup 洋葱汤potage 法国浓汤corn soup 玉米浓汤minestrone 蔬菜通心粉汤ox tail soup 牛尾汤fried chicken 炸鸡roast chicken 烤鸡steak 牛排T-bone steak 丁骨牛排filet steak 菲力牛排sirloin steak 沙朗牛排club steak 小牛排well done 全熟medium 五分熟rare 三分熟beer 啤酒draft beer 生啤酒stout beer 黑啤酒canned beer 罐装啤酒red wine 红葡萄酒gin 琴酒brandy 白兰地whisky 威士忌vodka 伏特加on the rocks 酒加冰块rum 兰酒champagne 香槟中外美食英语饕餮大餐其他小吃:meat 肉beef 牛肉pork 猪肉chicken 鸡肉mutton 羊肉bread 面包steamed bread 馒头rice noodles 米粉fried rice noodles 炒米粉steamed vermicelli roll 肠粉macaroni 通心粉bean thread 冬粉bean curd with odor 臭豆腐noodles 面条instinct noodles 速食面vegetable 蔬菜crust 面包皮sandwich 三明治toast 土司hamburger 汉堡cake 蛋糕spring roll 春卷pancake 煎饼fried dumpling 锅贴rice glue ball 元宵millet congee 小米粥steamed dumpling 蒸饺ravioli 馄饨moon cake 月饼green bean cake 绿豆糕popcorn 爆米花chocolate 巧克力。
饮食英语词汇大全
饮食英语词汇大全香 smell good甜 sweet鹹 salty酸 sour澀 harsh苦 bitter辣 hot / spicy嫩 tender淡 light濃 thick硬 toughQ chewy合口味 palatable重口味 rich flavor不合口味 unpalatable好吃 good / tasty / yummy難吃 terrible多汁的 juicy油膩的 greasy美味的 delicious爽口的 refreshing黏牙的 sticky新鮮的 fresh走味的 stale順口的 smooth糊掉的(如麵條) soggy黏稠的(如麥芽糖) gooey鬆軟的(如棉花糖) fluffy硬脆的(如模範生點心餅) crunchy酥脆的(如洋芋片) crispy平淡無味的 flatMoon Festival賞月 moon gazingappreciate the moon闔家團圓 family reunion嫦娥 Chang O玉兔 Jade rabbit烤肉 outdoor barbeque烤肉架 grill柚子皮 pomelo peel月餅 mooncake太陽餅 sun cake鳳梨酥 pineapple cake蛋黃酥 yolk pastryflaky pastry with egg yolk paste綠豆椪 bean & meat pastryflaky pastry with mung bean paste ●●口味的月餅●● mooncakemooncake with ●● pastemooncake with ●● & ○○ paste棗泥 red date paste芋泥 taro paste蓮蓉 lotus seed paste伍仁 mixed nuts paste核桃 walnuts栗子 chestnuts抹茶 green tea火腿 Chinese ham紅豆沙 red bean paste綠豆沙 mung bean paste冰淇淋（雪餅) ice cream汁 juice冰 shaved ice冰棒 popsicle雪糕 ice cream bar牛奶 milk奶昔 milkshake咖啡 coffee汽水 soda礦泉水 mineral water優酪乳 yogurt drink奶茶 milk +tea奶綠 milk green奶香烏龍 milk oolong紅茶 black綠茶 green烏龍茶 oolong普洱茶 pu-erh菊花茶 chrysanthemum所有水果泡沫 bubble珍珠 pearl粉圓 tapioca波霸 boba椰果 coconut jelly茶凍 tea jelly咖啡凍 coffee jelly仙草 herb jelly愛玉 fig jelly蜂蜜 honey蜂蜜檸檬 honey lemon石榴 grenadine烏梅 black plum酸梅 sour plum梅子 plum薄荷 peppermint洛神 roselle金桔 kumquat玫瑰 rose薰衣 lavender桂花 osmanthus茉香 jasmine香草 vanilla芋香 taro胚芽 wheat germ花生 peanut杏仁 almond布丁 pudding豆花 tofu pudding紅豆 red bean綠豆沙 mung bean paste可爾必思 calpis冬瓜茶 winter melon drink 青草茶 herb tea可可 cocoa巧克力 chocolate解凍 defrost洗（菜葉等） rinse包（粽子等） wrap泡 soak倒（果汁） pour盛（飯菜） serve沾（如醬油) dip in抹（如果醬) spread撒（如胡椒) sprinkle榨（如檸檬) extract (by pressing) 醃（肉） marinate醃（菜） pickle調味 season攪拌 stir拌勻 toss切 cut切薄片 slice切厚片 chunk切塊 cube切丁 dice切絲 hash切碎 mince剁碎 chop拍碎（如大蒜) pound刨碎（如蘿蔔) grate磨碎（如麵粉 / 絞肉 / 咖啡豆) grind 搗泥（如馬鈴薯) mash剝皮（如香蕉) peel削皮（如蘋果) scrape去鱗 scale off打(蛋花 / 沙拉 / 奶油)whisk打破（蛋殼等) crack麵包 bread麵粉 flour麵糰 dough麵筋 gluten麵線 thin noodles麵條 noodles板條 / 河粉 flat rice noodles米粉 rice noodles冬粉 / 粉絲 bean threads乾麵 dry noodles拌麵 dry noodles with sauce炒麵 chow meinstir-fried noodlessauteed noodles湯麵 noodles in soup涼麵 cold noodles with sauce油麵 oily noodles意麵 egg noodles素麵 vegetarian noodles拉麵（日式） Ramen / Japanese noodles拉麵（中式） stretched noodles泡麵 / 速食麵 instant nood陽春麵 plain noodles牛肉麵 beef noodles鴨肉麵 duck noodles鵝肉麵 goose meat noodles雞絲麵 shredded chicken noodles豬排麵 pork chop noodles排骨麵 pork rib noodles炸醬麵 noodles with soybean paste麻醬麵 noodles with sesame paste擔仔麵 (Tainan style) peddler noodles擔擔麵 noodles with spicy sauce麻辣麵 spicy hot noodles大滷麵 noodles in thick soup刀削麵 sliced noodles烏龍麵 Udon海鮮麵 seafood noodles鮮蝦麵 shrimp noodles餛飩麵 wonton noodles鍋燒麵 noodles in pot肉骨茶麵 noodles with Pork Rib Tea soup義大利麵 spaghetti榨菜肉絲麵 pickles & shredded pork noodles什錦○○麵assorted ○○ noodles炒米粉 stir-fried rice noodles炒河粉 Chow Fun / stir-fried wide rice noodles 花枝炒麵 cuttlefish Chow Mein鱔魚炒麵 sauteed eel noodles鴨肉冬粉 duck bean threads貢丸冬粉 meat ball bean threads豬腳麵線 pig's knucle thin noodles蚵仔麵線 oyster thin noodles大腸麵線 chitterling thin noodles當歸鴨麵線 angelica duck thin noodles火鍋 hot pot涮涮鍋 Shabu-Shabu鴛鴦鍋 two-flavor hot pothot pot divided into two sides--mild vs spicy麻辣鍋 spicy hot pot韓式泡菜鍋 Kimchi hot pot羊肉爐 mutton hot pot香菇肉? pork and mushroom thick soup蝦仁? shrimp thick soup米粉? thick soup with rice noodles麵線? thick soup with thin noodles魷魚? / 花枝? squid thick soup魚酥? / 土魠魚? fish nugget thick soup四神湯 four herb soup酸辣湯 hot sour soup豬血湯 pig's blood soup蛋花湯 egg soup魚丸湯 fish ball soup貢丸湯 meat ball soup餛飩湯 wonton soup蛤仔湯 clam soup圓仔湯 glutinous rice ball soup (沒餡) glutinous rice dumpling soup(有餡)紫菜湯 seaweed soup下水湯 chicken gizzard and liver soup玉米濃湯 cream corn soup青菜豆腐湯 tofu and vegetable soup竹筍排骨湯 bamboo shoot and sparerib soup金針排骨湯 lily flower and sparerib soup苦瓜排骨湯 bitter melon and sparerib soup 排骨酥湯 fried sparerib soup醉雞 wined chicken香雞排 deep-fried chicken steakfried chicken breast鹽酥雞 deep-fried spiced diced chicken三杯雞 Three-Cup chicken燒酒雞 stewed chicken with wine and sesame oil 麻油雞 stewed chicken with wine and sesame oil栗子雞 stewed chicken with chestnuts土窯雞 clay chicken手扒雞 hand carved chicken白斬雞 plain sliced chicken辣子雞丁 spicy diced chicken宮保雞丁 Kung Pao chickenspicy diced chicken薑母鴨 stewed duck with wine and ginger北平烤鴨 Peking duck蒸蛋 egg custard番茄炒蛋 scrambled egg with tomatoes?仔魚煎蛋 fried egg with baby fish豆乾 dried tofu豆皮 dried bean curd sheets阿給 deep fried tofu棺材板 coffin burger臭豆腐 stinky tofu / fermented tofu皮蛋豆腐 tofu with preserved egg麻婆豆腐 Ma-po tofuspicy tofu with minced pork烤魷魚 BBQ squid烤香腸 BBQ sausage鐵板燒 Teppanyaki鯛魚燒 Tai Yaki狀態在線稀飯 / 粥 porridge / congee地瓜粥 yam porridge / sweet potato porridge海產粥 seafood porridge八寶粥 eight-treasure porridge皮蛋瘦肉粥 preserved egg & pork porridge白飯 plain rice / steamed rice油飯 glutinous rice炒飯 fried rice蛋包飯 Om-Rice / omelet rice蛋炒飯 egg fried rice蝦仁 / 肉絲 / 火腿 / 蛋炒飯 shrimp & pork & ham & egg fried rice 咖哩飯 curry rice肉燥飯 minced pork (with) rice香菇滷肉飯 stewed minced pork & mushroom (with) rice雞絲飯 shredded chicken (with) rice雞腿飯 chicken leg (with) rice焢肉飯 braised pork (with) rice排骨飯 pork chop (with) rice魚排飯 fish fillet (with) rice鱈魚飯 cod (with) rice蒲燒鰻魚飯 Unagi Kabayaki (with) rice broiled eel (with) rice牛肉燴飯 beef over rice滑蛋牛肉飯 beef & egg over rice沙茶牛肉炒飯 Satay beef (with) fried rice 沙茶牛肉燴飯 Satay beef over rice微波加熱 microwave / heat up / nuke開火 turn on the stove小火 low flame中火 medium flame大火 high flame煮熟 cook煮滾 boil蒸 steam炒 stir fry煎 fry炸 deep fry焗 bake烤 / 烘（麵包) toast烤（糕餅)（用烤箱） bake烤（肉類)（用烤箱） roast烤（肉類)（用烤架) broil / grill / barbeque 水煮 poach紅燒 braise in soy sauce燒焦 burn川燙 blanch燜 covered stew燉 stew / simmer滷 stew / simmer in soy sauce燻 smoke涮 rinse in boiling soup煨 cook in embers燴 cook with thick sauce煲 cook in pottery?（如麵皮） roll餡 fillings肉汁 gravy滷汁 marinade醬汁 sauce沙拉醬 dressing調味料 seasonings過濾（如果汁) strain去浮渣（如燉湯) skim試吃味道 taste起鍋 / 分盛 dish up倒掉（剩菜） dump菜尾 / 剩菜（還能吃） leftovers / remains廚餘（不能吃的） scraps味精 monosodium glutamate / MSG鹽巴 salt糖水 sugar syrup糖粉 icing sugar砂糖 sugar方糖 cube sugar冰糖 rock sugar / candy sugar / crystal sugar 紅糖 brown sugar代糖 aspartame果糖 fructose黑砂糖 black sugar葡萄糖 glucose麥芽糖 maltose / malt sugar發粉 baking powder五香粉 five spices powder太白粉 (corn / potato) starch胡椒粉 pepper蘇打粉 baking soda肉燥 minced pork蝦仁 dried shrimp味噌 soybean paste豆鼓 black beans油蔥 fried minced shallot紅糟 red (yeast / fermented) rice九層塔 basil芫荽 / 香菜 coriander茴香 fennel肉桂 cinnamon八角 star anise香草 vanilla咖哩 curry乳瑪琳 margarine美乃滋 mayonnaise米酒 rice wine醬油 soy sauce辣油 hot sesame oil麻油 sesame oil香油 sesame oil菜油 rapeseed oil奶油 butter牛油 tallow豬油 lard雞油 chicken fat蠔油 oyster oil食用油 edible oil沙拉油 salad oil / soybean oil清香油 lard橄欖油 olive oil椰子油 coconut oil棕櫚油 palm oil花生油 peanut oil魚肝油 cod liver oil葵花籽油 sunflower seed oil葡萄籽油 grape seed oil玉米胚芽油 corn oil小麥胚芽油 wheat germ oil稀飯 porridge酸菜 pickled mustard泡菜 pickled cabbage榨菜 pickled mustard tuber紫菜 /海苔 dried seaweed菜心 pickled lettuce脆瓜 / 花瓜 pickled cucumber肉鬆 pork floss優酪乳 yogurt豆腐乳 preserved bean curd瓜仔肉 spaghetti sauce with cucumber素瓜仔肉 meatless spaghetti sauce with cucumber 土豆麵筋 peanut gluten辣蘿蔔乾 chili radish壽司 sushi饅頭 steamed bread飯糰 rice ball油條 twisted cruller春捲 spring roll土司 toast漢堡 hamburger三明治 sandwich總匯三明治 club sandwich●●加蛋 with egg●●加火腿 with ham豆漿 soybean milk米漿 rice & peanut milk鮮奶 fresh milk奶茶 milk tea阿華田 Ovaltine好力克 Horlicks養樂多 Yakult蛋餅 egg pancake燒餅 sesame seed cake餡餅 fried dumpling抓餅 tear pastry牛肉捲餅 beef roll蔥油餅 green onion pancake紅豆餅 red bean cake肉包 meat bun菜包 vegetable bun割包 steamed sandwich湯包 soup bun小籠包 mini steamed bun叉燒包 barbecued pork bun豆沙包 bean paste bun水煎包 fried bun鹹蛋 salty egg皮蛋 preserved egg / 100-year egg鐵蛋 iron egg / 1000-year egg炒蛋 scrambled eggs水煮蛋 boiled egg荷包蛋 fried egg菜脯蛋 scrambled egg with salted turnip 韭菜盒 fried leek dumpling水餃 (boiled) dumplings餛飩 wonton湯餃 dumplings in soup蒸餃 steamed dumpling煎餃 fried dumpling蝦餃 shrimp dumpling魚餃 fish dumpling燕餃 pork dumpling鍋貼 fried dumpling / potsticker燒賣 Shao-mai / Dim Sum粽子 Zongzi / rice dumpling肉圓 round meat dumpling芋圓 taro ball碗粿 (steamed) rice cake芋粿 (steamed) taro cake米糕 / 油飯 glutinous rice蘿蔔糕 fried turnip cake綠豆糕 bean paste cake豬血糕 pig's blood cake黑輪 / 關東煮 oden / fish cake stew 高湯 soup-stock燕窩 (edible) bird's nest人蔘 ginseng海蔘 sea-cucumber魚翅 shark's fin鮑魚 abalone干貝 dried scallop雞精 chicken essence香菇 black mushroom紅棗 red date桂圓 dried longan銀耳 silver fungus蓮子 lotus seed蜂王乳 royal jelly冬蟲夏草 cordyceps餐具:coffee pot 咖啡壶coffee cup 咖啡杯paper towel 纸巾napkin 餐巾table cloth 桌布tea–pot 茶壶tea set 茶具tea tray 茶盘caddy 茶罐dish 碟plate 盘saucer 小碟子rice bowl 饭碗chopsticks 筷子soup spoon 汤匙knife 餐刀cup 杯子glass 玻璃杯mug 马克杯picnic lunch 便当fruit plate 水果盘toothpick 牙签中餐:bear's paw 熊掌breast of deer 鹿脯beche-de-mer; sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp, seaweed 海带abalone 鲍鱼shark fin 鱼翅scallops 干贝lobster 龙虾bird's nest 燕窝roast suckling pig 考乳猪pig's knuckle 猪脚boiled salted duck 盐水鸭preserved meat 腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice, porridge 粥noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish, fire pot 火锅meat bun 肉包子shao-mai 烧麦preserved bean curd 腐乳bean curd 豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干西餐与日本料理:menu 菜单French cuisine 法国菜today's special 今日特餐chef's special 主厨特餐buffet 自助餐fast food 快餐specialty 招牌菜continental cuisine 欧式西餐aperitif 饭前酒dim sum 点心French fires 炸薯条baked potato 烘马铃薯mashed potatoes 马铃薯泥omelette 简蛋卷pudding 布丁pastries 甜点pickled vegetables 泡菜kimchi 韩国泡菜crab meat 蟹肉prawn 明虾conch 海螺escargots 田螺braised beef 炖牛肉bacon 熏肉poached egg 荷包蛋sunny side up 煎一面荷包蛋over 煎两面荷包蛋fried egg 煎蛋over easy 煎半熟蛋over hard 煎全熟蛋scramble eggs 炒蛋boiled egg 煮蛋stone fire pot 石头火锅sashi 日本竹筷sake 日本米酒miso shiru 味噌汤roast meat 铁板烤肉sashimi 生鱼片butter 奶油冷饮:beverages 饮料soya-bean milk 豆浆syrup of plum 酸梅汤tomato juice 番茄汁orange juice 橘子汁coconut milk 椰子汁asparagus juice 芦荟汁grapefruit juice 葡萄柚汁vegetable juice 蔬菜汁ginger ale 姜汁sarsaparilla 沙士soft drink 汽水coco-cola(coke) 可口可乐tea leaves 茶叶black tea 红茶jasmine tea 茉莉(香片) tea bag 茶包lemon tea 柠檬茶white goup tea 冬瓜茶honey 蜂蜜chlorella 绿藻soda water 苏打水artificial color 人工色素ice water 冰水mineral water 矿泉水distilled water 蒸馏水long-life milk 保久奶condensed milk 炼乳; 炼奶cocoa 可可coffee mate 奶精coffee 咖啡iced coffee 冰咖啡white coffee 牛奶咖啡black coffee 纯咖啡ovaltine 阿华田chlorella yakult 养乐多essence of chicken 鸡精ice-cream cone 甜筒sundae 圣代; 新地ice-cream 雪糕soft ice-cream 窗淇淋vanilla ice-cream 香草冰淇淋ice candy 冰棒milk-shake 奶昔straw 吸管水果:pineapple 凤梨watermelon 西瓜papaya 木瓜betelnut 槟榔chestnut 栗子coconut 椰子ponkan 碰柑tangerine 橘子mandarin orange 橘sugar-cane 甘蔗muskmelon 香瓜shaddock 文旦juice peach 水蜜桃pear 梨子peach 桃子carambola 杨桃cherry 樱桃persimmon 柿子apple 苹果mango 芒果fig 无花果water caltrop 菱角almond 杏仁plum 李子honey-dew melon 哈密瓜loquat 枇杷olive 橄榄rambutan 红毛丹durian 榴梿strawberry 草莓grape 葡萄grapefruit 葡萄柚lichee 荔枝longan 龙眼wax-apple 莲雾guava 番石榴banana 香蕉熟菜与调味品:string bean 四季豆pea 豌豆green soy bean 毛豆soybean sprout 黄豆芽mung bean sprout 绿豆芽bean sprout 豆芽kale 甘蓝菜cabbage 包心菜; 大白菜broccoli 花椰菜mater convolvulus 空心菜dried lily flower 金针菜mustard leaf 芥菜celery 芹菜tarragon 蒿菜beetroot, beet 甜菜agar-agar 紫菜lettuce 生菜spinach 菠菜leek 韭菜caraway 香菜hair-like seaweed 发菜preserved szechuan pickle 榨菜salted vegetable 雪里红lettuce 莴苣asparagus 芦荟bamboo shoot 竹笋dried bamboo shoot 笋干chives 韭黄ternip 白萝卜carrot 胡萝卜water chestnut 荸荠ficus tikaua 地瓜long crooked squash 菜瓜loofah 丝瓜pumpkin 南瓜bitter gourd 苦瓜cucumber 黄瓜white gourd 冬瓜gherkin 小黄瓜yam 山芋taro 芋头beancurd sheets 百叶champignon 香菇button mushroom 草菇needle mushroom 金针菇agaricus 蘑菇dried mushroom 冬菇tomato 番茄eggplant 茄子potato, spud 马铃薯lotus root 莲藕agaric 木耳white fungus 百木耳ginger 生姜garlic 大蒜garlic bulb 蒜头green onion 葱onion 洋葱scallion, leek 青葱wheat gluten 面筋miso 味噌seasoning 调味品caviar 鱼子酱barbeque sauce 沙茶酱tomato ketchup, tomato sauce 番茄酱mustard 芥茉salt 盐sugar 糖monosodium glutamate, gourmet powder 味精vinegar 醋sweet 甜sour 酸bitter 苦lard 猪油peanut oil 花生油soy sauce 酱油green pepper 青椒paprika 红椒star anise 八角cinnamon 肉挂curry 咖喱maltose 麦芽糖糖与蜜饯:jerky 牛肉干dried beef slices 牛肉片dried pork slices 猪肉片confection 糖果glace fruit 蜜饯marmalade 果酱dried persimmon 柿饼candied melon 冬瓜糖red jujube 红枣black date 黑枣glace date 蜜枣dried longan 桂圆干raisin 葡萄干chewing gum 口香糖nougat 牛乳糖mint 薄荷糖drop 水果糖marshmallow 棉花糖caramel 牛奶糖peanut brittle 花生糖castor sugar 细砂白糖granulated sugar 砂糖sugar candy 冰糖butter biscuit 奶酥rice cake 年糕moon cake 月饼green bean cake 绿豆糕popcorn 爆米花chocolate 巧克力marrons glaces 唐炒栗子牛排与酒:breakfast 早餐lunch 午餐brunch 早午餐supper 晚餐late snack 宵夜dinner 正餐ham and egg 火腿肠buttered toast 奶油土司French toast 法国土司muffin 松饼cheese cake 酪饼white bread 白面包brown bread 黑面包French roll 小型法式面包appetizer 开胃菜green salad 蔬菜沙拉onion soup 洋葱汤potage 法国浓汤corn soup 玉米浓汤minestrone 蔬菜面条汤ox tail soup 牛尾汤fried chicken 炸鸡roast chicken 烤鸡steak 牛排T-bone steak 丁骨牛排filet steak 菲力牛排sirloin steak 沙朗牛排club steak 小牛排well done 全熟medium 五分熟rare 三分熟beer 啤酒draft beer 生啤酒stout beer 黑啤酒canned beer 罐装啤酒red wine 红葡萄酒gin 琴酒brandy 白兰地whisky 威士忌vodka 伏特加on the rocks 酒加冰块rum 兰酒champagne 香槟其他小吃:meat 肉beef 牛肉pork 猪肉chicken 鸡肉mutton 羊肉bread 面包steamed bread 馒头rice noodles 米粉A journey of a thousand miles begains with a single step.英语学习网 编辑：0708114230 21 fried rice noodles 河粉steamed vermicelli roll 肠粉macaroni 通心粉bean thread 冬粉bean curd with odor 臭豆腐flour-rice noodle 面粉noodles 面条instinct noodles 速食面vegetable 蔬菜crust 面包皮sandwich 三明治toast 土司hamburger 汉堡cake 蛋糕spring roll 春卷pancake 煎饼fried dumpling 煎贴rice glue ball 元宵glue pudding 汤圆millet congee 小米粥cereal 麦片粥steamed dumpling 蒸饺ravioli 馄饨nbsp;cake 月饼green bean cake 绿豆糕popcorn 爆米花chocolate 巧克力marrons glaces 唐炒栗子。
北京烤鸭和烤肉英语作文
北京烤鸭和烤肉英语作文英文回答：Beijing duck and kebab are two of the most popular Chinese dishes, having captured the hearts and taste buds of many people around the world. Both dishes have their own unique flavors, textures, and cooking methods, and they offer a glimpse into the diverse culinary traditions of China.Beijing duck is a dish that originated in Beijing, China. It is made with a whole duck that has been roasted in a special oven until the skin is crisp and the meat is tender and juicy. The duck is typically served with thin pancakes, hoisin sauce, and cucumber sticks. Beijing duck is a labor-intensive dish to prepare, but it is well worth the effort as it is truly a culinary masterpiece.Kebab is a dish that is made with skewered meat that has been grilled or roasted. Kebabs can be made with avariety of meats, including lamb, beef, chicken, and pork. The meat is typically seasoned with a variety of spices and herbs, and it is often served with rice, vegetables, orpita bread. Kebabs are a popular street food in many countries around the world, and they are also a popular dish to serve at parties and gatherings.While Beijing duck and kebab are both delicious dishes, they offer very different dining experiences. Beijing duck is a more formal dish that is typically served in restaurants. Kebab, on the other hand, is a more casual dish that can be enjoyed at a variety of settings.Whether you are a seasoned foodie or a novice to Chinese cuisine, I encourage you to give Beijing duck and kebab a try. Both dishes are sure to please your taste buds and leave you wanting more.中文回答：北京烤鸭和烤肉是中国最受欢迎的两道菜，俘获了许多人的心和味蕾。
介绍土耳其烤肉的英语作文
Türkiye barbecue（土耳其烤肉）Türkiye barbecue comes from Türkiye cuisine, one of the three major cuisines in the world. Therefore, in authentic Türkiye, roast meat is made of beef, mutton, chicken and fish.Türkiye barbecue fast food originated from the ancient imperial court barbecue banquet of Türkiye, and then spread to the people. It spread throughout the Middle East because of its simple, fast and delicious flavor. It was introduced to Europe and the United States in the 1960s. After continuous improvement and standardization, it has formed a complete and simple franchise management system, and has become one of the mainstream leisure fast food all over the streets.Türkiye barbecue adopts a unique production process, uses professional rotating equipment, uses electricity as energy, and uses microwave penetration and radiation as the principle. Meat roasting is highly visible and made on-site, which is popular in all countries in Europe and has become the mainstream of street snack food in all countries. Türkiye barbecue uses more than ten spices to soak and marinate beef, sheep, chicken and other meat, and then uses a rotarybarbecue machine. After being electrically heated and roasted, it is cut off from the barbecue column piece by piece, Served with salad and other ingredients in a special pastry.The popularity of Türkiye barbecue originated from German immigrants from Türkiye. Due to the increase of immigrants from Türkiye in Germany after World War II, barbecue in Türkiye has also become popular, and there are Western innovations. There are many kinds of barbecue in Türkiye, which is called kebap in Türkiye. In any restaurant in Türkiye, if you pick up their menu, you can see many names: adanakebap, siskebap, doner... In some cities in China, you can see a person holding a large kitchen knife cutting large pieces of meat from a group of roast meat and putting them into a piece of steamed bun. The sign is called Türkiye rotary roast meat.In Türkiye, you can see real Türkiye barbecue. The spectacular barbecue columns and the overflowing fragrance fill the streets, shopping malls, restaurants, stations, amusement parks and residential areas, and have become a beautiful landscape in the streets of Europe and America. Its enduring hot scenes are amazing and unforgettable.。
烤肉 英语表达
烤肉英语表达全文共四篇示例，供读者参考第一篇示例：烤肉是一种极具魅力的烹饪方式，无论是在家庭聚会、朋友聚餐还是夏季野餐，都能受到人们的喜爱。
烤肉的过程中，肉质金黄诱人，香味四溢，口感鲜美，是一道美味佳肴。
下面，让我们一起来探索一下关于烤肉的一些英语表达。
烤肉的英文表达是"roasted meat"，而烤得香喷喷的肉会被称为"barbecued meat"。
在烤肉的时候，我们可以选择不同的调料来提升口感，比如"seasoning"（调味料）、"marinade"（腌料）等。
常见的烤肉调料有盐、胡椒、酱油等，而腌肉的时候，我们可以使用蒜、姜、洋葱等来增加风味。
在选择烤肉的食材时，我们通常会选择牛肉、羊肉、猪肉等，而在烤肉时也可以加入蔬菜和水果来增加口感。
"grilled vegetables"（烤蔬菜）和"grilled fruits"（烤水果）都是烤肉美食中的不可或缺的部分。
在配菜方面，沙拉、土豆泥、酱汁等都能让烤肉更加丰富多样。
如果你想尝试在户外烤肉，可以选择"barbecue party"（烤肉派对）来邀请朋友和家人一起享受烤肉的乐趣。
在准备烤肉食材和烧烤设备的时候，你可以说"I'm getting ready for a barbecue party"。
在烤肉时，可以邀请大家一起参与，"Let's grill together"。
在享用烤肉的时候，我们可以用"delicious"、"tasty"、"mouth-watering"等词来形容美味的烤肉。
当别人夸赞你的烤肉时，你可以回答"I'm glad you like it"或者"It's my pleasure"来表示感谢。
关于烤肉的英语作文高中
关于烤肉的英语作文高中English:Grilling, also known as barbecuing, is a popular cooking method enjoyed by many people around the world. It involves cooking food over a direct heat source, such as charcoal or gas flames, which gives the food a unique smoky flavor. Grilling is a versatile cooking technique that can be used for a wide variety of foods, including meats, vegetables, and even fruits. One of the most beloved dishes to grill is meat, such as steak, chicken, ribs, and burgers. The high heat of the grill helps to caramelize the sugars in the meat, creating a flavorful crust on the outside while keeping the inside juicy and tender. In addition to the delicious flavor, grilling is also a healthier cooking method compared to frying or sautéing, as excess fats ca n drip away from the meat during the cooking process. Whether it's a casual backyard cookout with friends and family or a fancy dinner party, grilling is a wonderful way to bring people together and enjoy delicious food in a fun and relaxed atmosphere.Translated content:烤肉，也被称为烧烤，是一种受到全世界许多人喜爱的烹饪方法。
关于烤肉的英语作文高中
Barbecue: A Delicious and CulturalExperienceIn the world of cuisines, barbecue holds a unique place, blending flavors, traditions, and memories into a single delicious experience. Whether it's a casual backyard gathering or a festive celebration, the aroma of grilled meat and vegetables fills the air with warmth and happiness.Barbecue is not just about food; it's about the shared joy of cooking outdoors, surrounded by friends and family. The preparation of barbecue involves a careful selection of ingredients, from fresh meats and vegetables to flavorful marinades and spices. The process itself is an adventure, as one flips and turns the food over the open flame, watching it slowly transform into a mouth-watering dish.The beauty of barbecue lies in its simplicity and versatility. It can be as basic as grilled hot dogs and hamburgers or as extravagant as racks of ribs and tenderloins. Each culture has itsown unique barbecue traditions and recipes, making it a truly global cuisine.In the United States, barbecue has become a symbol of summer and outdoor fun. From the Carolinas' smoky pork barbecue to Texas's legendary barbecued beef, each region boasts its own signature style. The same can be said for other countries around the world, where barbecue has become a symbol of unity and celebration.Barbecue is not just a meal; it's an experience that brings people together. It's a chance to forget about the hustle and bustle of daily life and relish in the simple joy of sharing a meal with loved ones. It's a reminder that food can be more than just nourishment; it can be a medium of expression, a bridge between cultures, and a powerful tool for creating memories.In conclusion, barbecue is much more than just a culinary tradition; it's a way of life. It's a celebration of flavor, culture, and community. So, as the sun sets and the evening cools, gather around the barbecue pit, relish in the moment, and let thedelicious aroma of grilled food fill your senses.**烤肉：美味与文化的结合**在美食的世界中，烤肉占有一席之地，它将风味、传统和记忆融为一体，带来独特的美味体验。
北京烤鸭和烤肉英语作文
北京烤鸭和烤肉英语作文I absolutely love Beijing roast duck. The crispy skin and tender meat are just so delicious. It's definitely a must-try when visiting Beijing.As for grilled meat, there's nothing quite like the aroma of the sizzling meat on the grill. The smoky flavor and juicy texture make it a perfect choice for a barbecue.When it comes to Beijing roast duck, the traditional way of serving it with thin pancakes, scallions, and sweet bean sauce is simply unbeatable. The combination of flavors and textures is out of this world.Grilled meat, on the other hand, is often enjoyed with a variety of dipping sauces and condiments. The versatility of grilled meat allows for endless flavor combinations and pairings.One thing I appreciate about Beijing roast duck is themeticulous preparation process, which involves air-drying the duck and then roasting it in a closed oven. The result is a perfectly crispy skin and succulent meat.On the other hand, grilled meat is all about the interactive experience of cooking your own food on the grill. It's a fun and social way to enjoy a meal with friends and family.I can't get enough of the rich and savory flavor of Beijing roast duck. It's a true delicacy that never fails to impress.Grilled meat, on the other hand, offers a more rustic and hearty dining experience. There's something so satisfying about sinking your teeth into a perfectly grilled piece of meat.。
- 1、下载文档前请自行甄别文档内容的完整性，平台不提供额外的编辑、内容补充、找答案等附加服务。
- 2、"仅部分预览"的文档,不可在线预览部分如存在完整性等问题,可反馈申请退款(可完整预览的文档不适用该条件!)。
- 3、如文档侵犯您的权益，请联系客服反馈,我们会尽快为您处理(人工客服工作时间：9:00-18:30)。
Brazil 巴西
1、烤肉英语:
巴西烤肉BRAZILIAN B.B.Q
Roast meats 烤肉beef steak牛排Sweet pork 叉烧（甜）beef heart牛心Pork cho p(t∫>p)猪排Oyster生蚝Spicy pork香辣猪肉Camel驼峰肉Chicken leg鸡腿duck鸭胸肉Chicken kidney 鸡肾Pampkin小南瓜Chicken wing 鸡翅Pineapple菠萝Chicken heart火鸡腿Corn 玉米Lamb(mutten )羊肉eggplant茄子Lamb chop 羊排potato土豆Beef 牛腩banana香蕉Beef tongue 牛舌
Shrim 虾
Squid 鱿鱼
Frog 田鸡
Rabbit 兔子
Lamb leg羊腿
Sausage 香肠
2、酱料：Sauce
Taba sco 美国辣椒仔Pepper胡椒粉Soy sauce 酱油mustard芥茉
Salt 盐ketchup蕃茄酱Vinegar 醋black pepper黑椒汁Vanilla香草汁
3、draft beer生啤fork叉子
Lunch 午餐Supper=dinner晚餐Menu 餐牌Tissue=nepkin纸巾Sourp spoon 汤匙receipt 收据
Discount 优惠vorke 伏特加
Brandy 白兰地Soft drinks 软饮
Sprite 雪碧
Hollow!welcome! 你好！欢迎光临！
Thank you for coming! 谢谢光临！
Would you like some thing to drink? 您想喝点什么吗？
11:00 am to 2:30 pm for lunch! 午餐11:00---2:30
5:00 pm to 11:00 pm for dinner! 晚餐5:00—11:00
Under 1m is for free! 1米以下免费！
1m to 1m30 centimeter is half price! 1米至1.3米半价
Above 1m30 centimeter is our price! 1.3米以上全价。