茶文化英文ppt
茶文化ppt英文版
Tieguanyin (Iron Goddess Guanyin) 铁观音
Wuyiyan Tea
武夷岩茶
Taiwan Oolong Tea
台湾乌龙
Tieguanyin 铁观音
Anxi 安溪
White tea 白茶
It is mainly produced in Fuding 福鼎，Zhenghe 政和, and Songxi松溪 of Fujian Province.
Cu Cha Dan Fann 粗茶淡饭: coarse tea and tasteless dinner
Tea Classification
The main varieties of Chinese tea:
• Green Tea • Black Tea • Oolong Tea • White Tea • Yellow Tea • Scented Tea
Biluochun Tea
Dongting
Biluochun Tea 碧螺春
a top-grade green tea from Dongting 洞庭, Taihu, 太湖，Wu County吴县, Jiangsu Province
Biluo Peak on Mountain Dongting “Terrifying aroma” 吓煞人香 Emperor Kangxi 康熙 named it biluochun.
The most well-known • “yinzhen baihao” 银针白毫 (silver needle
with fine hair on them)
• “baimudan” 白牡丹 （White Peony ）
中国茶文化英语介绍ppt课件
柴早 米晨 油起 盐来 酱七 醋件 茶事 。，
C h i n e s e T e a C u l t u r e 2024/7/10
2
The History Of Tea Drinking
“Shen Nong tasted
a hundred herbs,
at seventy case of
drugs, have tea and
I T
bad health.
S
C h i n e s e T e a C u l t u r e 2024/7/10
11
Categories Of Tea
B
E
It warms the stomach
N E
and helps with digestion.
F
It is most suitable
I T
day.
C h i n e s e T e a C u l t u r e 2024/7/10
19
Other Uses of Tea
C h i n e s e T e a C u l t u r e 2024/7/10
20
Other Uses Of Tea
C h i n e s e T e a C u l t u r e 2024/7/10
the tea in Tang Dynasty and
the pre-Tang times.
tea seh i n e s e T e a C u l t u r e 2024/7/10
8
Categories of Tea
C h i n e s e T e a C u l t u r e 2024/7/10
中国传统文化之茶文化英文介绍(共54张PPT)
black tea
processing:Fresh tea leaves -Withered -Rolled- Fully fermented- Dried
feature:red soup, red leaves,sweet, mellow, reduce the incorporation of cholesterol into mixed micelles
Thank you!
feamous tea Baihao Yinzheng
White Peony Tea
Shou Mei tea
茶具的构成
茶壶 Teapot 茶杯 Teacup 茶盘 Teaboard 茶托Teacup Holder 茶海 Warm pitcher 茶洗 Tea Wash 茶仓 Tea Canister 茶荷 Tea Holder
Scope
Origin and Culture
Leo
起源及文化
the Types of Tea
Liya
类别及品种
Tea Sets
茶具
Angela
Making Tea
沏茶步骤
Savoring Tea
品茶
Violet Water
A Chinese old saying gose : Firewood, rice, oil, salt, sauce, vinegar and tea are the seven necessities to begin a day.
Porcelain tea sets
紫砂壶Sand-fired Pot
Porcelain tea sets
茶文化英文ppt
• In Chinese Medicine, white tea is thought to be a very effective cooling tea. It is popular for treating skin problems from acne（痤疮） to Chicken Pox（水痘）. We also know from Western medicine that it is very rich in antioxidants.
• •
小种红茶
工夫红茶
碎红茶
• The Processing of Black Tea:
• After the leaves are picked（采摘）, they are laid out to wither（杀青） for about 8 to 24 hours. This let most of the water evaporate. Then the leaves are rolled（揉捻） in order to crack up the surface so that oxygen will react with the enzymes(酶) and begin the oxidation process. The leaves are left to completely oxidize（氧化）, thus turning the leaves to a deep black color. After that, final drying（干燥） takes place.
The Tea Culture
The history of tea
• Tea is native to china, and Chinese tea culture has a long history. Originally tea was used as a medicine instead of a drink. It was said that Shengnong, the emperior in ancient China, once tasted a lot of plants and poisoned many times. It was tea that helped him get rid of the poisoning effect.
中国茶文化英文版PPT
All the tea as the carrier, to promote comprehensive economic and trade
development.都以茶为载体，促进全面的经济贸易发展。
Tea
文化的发展提供了坚实的基础，1982年，在杭州成立了第一个以宏扬茶 文化为宗旨的社会团体--“茶人之家”，1983年湖北成立“陆羽茶文化 研究会”，1990年“中国茶人联谊会”在北京成立，1993年“中国国际 茶文化研究会”在湖洲成立，1991年中国茶叶博物馆在杭州西湖乡正式 开放。
1998 China International Tea Cultural Exchange Center established peace. 1998年中国国际和平茶文化交流馆建成。 With the emergence of tea culture, tea houses around more to do more. 随着茶文化的兴起，各地茶艺馆越办越多。 International Tea Culture Seminar has been opened to the fifth sector, has attracted Japanese, Korean, United States, Hong Kong and Taiwan have joined.国际茶文化研讨会已开到第五界，吸引了日、韩、美及港台地区纷纷参加。 Main producing provinces and cities and counties were organized tea “tea Festival”, such as Fujian Wuyi Rock Tea Festival City, Yunnan Pu„er tea festival, Zhejiang Xinchang, Taishun, Hubei British Hill, Xinyang tea festival too numerous to mention.各省各市及主产茶县份份主办“茶叶节”，
中国茶文化英文版PPT
中国茶文化英文版PPT
and religious activity. The whole world has more than 100 countries and area residents are fond of tea. Some places tea as a kind of enjoyment of the arts to promote. The tea is identical, each has its own merits. The Chinese people have always had a guest to tea custom, which fully reflects the Chinese national civilization and politeness.
谢谢
中国茶文化英文版PPT
演讲人
中国茶文化英文版PPT
China is the home of tea, is the birthplace of tea culture. The discovery and utilization of tea in China, has a history of four thousand or five thousand years, and long fill do not decline, spread throughout the world. Tea is one of the world's most popular, the most popular, beneficial to the physical and mental healthy green drinks. Tea into the world in one, advocate tea,
中国茶文化英文版PPT
Of course.We can say, the events of tea in other countries in the world, directly or indirectly, are basically spread out from China. China is the homeland of tea, and tea have become the national drink.
Why do we drink tea?
1.Tea can enhance the thinking and memory abilities. 2. Drinking tea can eliminate fatigue, promote metabolism. 3.Tea has a good effect of losing weight and add to beauty. 4.Drinking tea can inhibit the growth of cancer cells.
《茶文化英文版》课件
India's Tea Culture
India is the world's second-largest tea producer, and its tea culture is deeply ingrained in the country's history and society. Indian tea culture emphasizes the industrialization and commercialization of tea production, as well as the role of tea in India's colonial history.
Japan's Tea Culture
In Japan, tea is not only a beverage but also a part of daily life and ceremony. The traditional tea ceremony, known as "Cha-no-ma," is a way to appreciate the beauty of simplicity and tranquility.
中英茶文化对比英语演讲ppt课件
‘Shennong tasted all kinds of herbs and met with 72 poisonous herbs a day, which were all Detoxified(解毒) by tea’
Folklore
Chinese Tea Culture & British Tea Culture
Xia to Han
Wei & Jin
Tang
Sui & Tang & Wu Dai
• Creation and development of Chinese tea ceremony
• What reflects the most luxurious tea ceremony is a gold-and-silver tea set, dating back to Xiantong Reign of Emperor Yizong.
Chinese Tea Culture & British Tea Culture
Impression
Development
Localization
The develop-ment of tea culture in Britain
Catherine ，the queen of Charles Ⅱ
History
Chinese tea culture historyXia to HanWei & Jin
Tang
Song & Yuan
Ming & Qing
1.Tea as a herb
‘tea as a beverage started from Shennong and became known from Zhou Gong of the Lu State’
中国茶文化——英语——ppt
We can say, the events of tea in other countries in the world, directly or indirectly, are basically spread out from China. China is the homeland of tea, and tea have become the national drink.
可以说，世界上其他国家直接或间接关于茶的事件，基本上都是 从中国传播出去的。中国是茶的故乡，茶已成为国饮
02
Classification of tea
茶的分类
六大茶
绿茶
green tea
红茶
black tea
乌龙茶 oolong tea
黄茶
yellow tea
白茶
white tea
黑茶
dark tea
Chinese tea Culture
——中国茶文化
目录
Contents
The origin of Chinese tea
中国茶的起源
Classification of tea
茶的分类
Some famous tea in China
中国的一些名茶
The benefits of tea
茶的好处
01
The origin of Chinese tea
中国茶的起源
According to the legend, tea was first discovered by the Chinese emperor and inventor Shennong in 2737 BC.
茶文化 英文ppt
• What are the catergaries of Chinese tea?• What's the difference between green tea and black tea?• What's the Oolong tea?• What are the benefits of tea drinking?• Do you know some tips for making tea?Chinese tea can be classified in different ways.In this section,we will introduce the basic classification system ofChinese tea to you,which is based on the degree of fermentation (发酵程度）of the tea.According to the system ,Chinese teas can be roughly classified into six species:绿茶红茶 乌龙茶黄茶 白茶 黑茶green tea black teaOolong teayellow tea white teadark tealowThe degree of fermentationhighgreen teaGreen tea is also called unfermented tea(不发酵茶). Green tea is the variety that keeps the original color of the tea leaves without fermentation during processing.Black teaBlack tea is also called fermented tea. Known as "red tea" in China, it is the category which is fermented before baking; it is a later variety developed on the basis of the green tea.some famous blackteaYellow tea implies a special tea processed similarly to green tea, but with a slower drying phase, where the damp tea leaves are allowed to sit and yellow.some famous yellow teaWhite tea is made in the simplest way possible—simply picked and fast-dried. The tea ferments a little(轻微发酵 ) during the drying phase (rarely more than 20%).some famous white teaDark tea has iron black and enveloped leaves. It is thetea for morning, refreshing ,making you be waked.1.different production process•Green tea is unfermented tea,it takes the shoots of tea trees as raw material.It's made through fixating(杀青),rolling（揉捻）,drying（干燥）and other typical processes.•Red tea is fermented tea.It doesn't deactivate the enzymes(杀青),but it's produced directly by withering(萎凋)，rolling and cutting（揉切）,fermentating and drying.2.different benifits●Whiten your skin●Delay ageing(延缓衰老)●Refresh oneself●Heatstorke prevention●Preserve eyesight ●Prevent cancerIn addition,red tea is humoralafter fermentation,hence it isgood for our stomach and the patient had better drink red tea rather than green tea.●Make your bones stronger●Good for your heart●Prevent cancer●Prevent influenza virus （流感病毒）Oolong tea Oolong tea has a history of over 1000 years.. It's said that it is named after people.He was called Su Long and looked very dark , living in Anxi city Fujian Province and Fujian was just the source area of Oolong tea.The leaves of Oolong tea are rather execeptional——the edge is red and the center is green，hence it has another name "green leaf with red edge(绿叶红镶边)". In fact,Oolong tea and green tea are cultivated in the same tea tree, but Oolong tea is produced through the process of fermentation.As a blend of green tea and black tea, it has qualities of both green tea and red tea. It not only has the thick and fresh flavor of black tea, but also has the pleasant fragrance of green tea.Oolong tea is the typical reprensentative of Chinese tea and the amber tea juice is its unique feature. It has many famous varieties , such as Wuyiyantea,Tieguanyin,Phoenix Narcissus(凤凰水仙),etc.The benefits of drinking Oolong tea:1 lose weight2 prevent cancer3 decrease blood fat4 dispel the effects ofalcohol5 anti-aging• 1 delay ageing（延缓衰老）• 2 prevent angiocardiopathy (心血管疾病)and cancer• 3 radiation protection（防辐射）• 4 antiviral（抗病毒）• 5 improve one's looks and care skin(美容护肤)•6restore consciousness and refresh onself（醒脑提神）•7 recover from fatigue(解乏)•8 care teeth and improve eyesight(护齿明目)•9reduce weight and aid digestion（减肥助消化）Rinse tea set （洗茶具）Pour the boiled water into the teapot. And then use bamboopicker to hold tea cups into theboiled water and wash them.This step is to clean whole tea set,to take away the dust andresidues from the tea set. Andwarm up the tea pot and anyother tea stuffs.Rinse tea leaves （洗茶叶）Put about 7 gram of the tealeaves into the tea pot, pourboiled water into the teapot. And pour out thewater quickly to save thearoma(香味) of the tealeaves. Then rinse the teacups with the boiled wateragain.Brew the tea （煮茶）Pour the boiled water into the tea pot again, make the water full of the tea pot, and even a bit over the tea cover. Put the tea pot down the cove to warm up the temperature. Wait for around 1 minute, when you see the water beyond the cover become dry off. Then it is the right time to pour out the tea into the serving container, then divided into every smaller tea cups. During the steeping(浸、泡) time, the leaves have absorbed the water and make the tea into properly way.Taste the tea （品茶）Hold the tea cup with three fingers Firstly, look at the tea colour, thisis a point of tea-enjoyment to watch the soup . That is why we regard Chinese tea culture is a kindly delicated culture.Thirdly,taste the tea. One cup normally just have two swallows. Drink a swallow and keep the tea in your mouth sipping for while to make tougn get full taste of tea. The pleasant taste soothes your throat and jaw. Secondly, smell the fragrance, like smelling a nice flower .。
茶文化历史英文介绍省名师优质课赛课获奖课件市赛课一等奖课件
• As is known to all, China is the birthplace of tea. After thousands of years’ developing, Chinese tea culture has formed a complete system, in which the history of tea, elements of tea culture, the chadao, customs about tea and other aspects are included.
茶。道，倡神很茶一为
、“环五明茶茶品
、
精也“，有、种媒
敬心境境代艺艺、
青
神符清有益增方旳
、”，
，
旳 同 之 衰 体 T术ea意in经m茶yt茶hol是og合y 静 利 旳 进 式 生 茶
最步美于现。境过（分茶佛、于一友，活道
高配，清精它、品乌六文道恬陶种谊它礼烹
享 有 。
以 情 绪
即 茶 叶
代 。 中
友 谊
， 它
活 礼
道 烹
享 以 即 代tea神drin是king美, with茶rec龙orde种d tea化use儒in it澹s his冶tory 和datin，g 经 仪 茶
有 情 茶 。bac。k to茶the f学irst m活ille茶nniu：m BC旳. 旳 ” 情 美 美 过 ， 饮
。绪叶中兴艺观动）红关“旳操仪心沏也茶
被 称
等 条
、 茶
国 茶
于中Tea 与精in my点和thol来 体ogy和 白
茶 、
成都茶文化ppt课件英文
Terroir: Chengdu's hill terrain and unique soil composition provide an ideal environment for the cultivation of tea, specifically the prized variables of green tea and black tea
Summary: Green tea is a non negotiated tea that is popular in China and other parts of Asia It is known for its rich flavor, fresh aroma, and health benefitsDetailed description: Green tea is made from young leaves of the Camellia sinensis plant that are picked and then immediately processed to prevent fertilization The processing methods include rolling, steaming, and drying Green tea has a fresh, Grassy Flavor and Aroma, and is rich in antibiotics and other beneficial compounds It is believed to have numerical health benefits, including reducing the risk of cardiovascular disease and cancer types
中国茶文化-英文PPT
Flower Tea
Rose Tea
Good for your skin Good for your throat Relieve your stress
Lavender Tea
Whscar
Relieve your stress
Relieve summerheat Make your bones stronger Good for your heart Good for your stomach Prevent cancer
Puerh Tea
Reduce blood-pressure Prevent cancer Protect your teeth Good for your stomach Make your eyes brighter Help lose weight Good for your skin
Honey Lemon Tea
Good For Health
Good for your skin Help lose weight Relieve summer-heat
Good for your stomach
Good for your throat
Relieve your tiredness
Wild chrysanthemum flower Tea
Relieve summer-heat Treat cold
Brighten your eyes
Treat headache
Jasmine flower Tea
Good for your stomach
Relieve summer-heat
Jin Dynasty Tea became popular among men of letters(文人）. Tang Dynasty 780 AD Lu Yu (陆羽）wrote “Cha Jing”(茶经）. Song Dynasty Tea was popuplar among men of letters, the upper class , the temple and ordinary people.
tea(茶文化)英文介绍PPT
• (3) oolong tea : Partially fermented（部分发酵茶）
•
Robe tea 大红袍 wuyi rock 武夷岩茶
• (4) pu’er tea:ed (后发酵茶）
The process of making tea
采青（tea harvesting）
strengthening.
Thank you!
• (1) Green tea: Non-fermented tea(不发酵茶）
•
green spiral 碧螺春 Dragon well 龙井
• (2) Black tea : Complete fermentation（全发酵茶）
•
Gongfu black 功夫红茶 smoke black 烟熏红茶
萎凋 （withering）
发酵 （fermentation
干燥（drying）
揉捻（rolling）
杀青（fixation）
精制（refining）
加工（added process ）
包装（Packing）
•
•
The advantage of tea
• Loss weight. • it can defer senescence. • Protect against cancer. • It can protect against teeth plaque, plus bone
not perfect without a cup of tea.
The kind of tea The process of making tea The advantages of tea
The kind of tea
中国茶文化PPT课件 英文版
We can say, the events of tea in other countries in the world, directly or indirectly, are basically spread out from China. China is the homeland of tea, and tea have
(4)六安瓜片茶 Liuan guapian tea
Green tea; Anhui province; piece tea; designated as the special tea for the Central Military Commission of China;
(5)卢山云雾茶 Lusan yunwu tea;
Tea by Lu Yu of the Tang Dynasty in the history of Chinese tea culture and sounded the horn. Since then, the spirit of tea permeates the court and society, into the Chinese poetry, painting, calligraphy, religion, medicine. For thousands of years China has not only accumulated a great deal about tea cultivation, production of material culture, but also accumulated rich spirit of the tea culture, which is unique to China's tea culture, a cultural study areas.
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(2)洞庭碧螺春茶
Dongting biluochun tea
•绿茶
green tea;
•中国十大名茶之一
one of the top ten chinese tea;
•一个勤劳，善良的孤女，名叫碧螺;
绿茶;
红茶; 乌龙茶; 黄茶;
green tea; black tea;
oolong tea;
绿茶green tea
yellow tea;
white tea; dark tea (heicha);
红茶black tea
白茶; 黑茶;
黄茶yellow tea
白茶white tea
黑茶Dark tea (heicha)
4.一些中国茗茶
Some famous tea in China
(1)西湖龙井茶
West Lake longjing tea
•绿茶
green tea;
•中国十大名茶之一
one of the top ten chinese tea,
•30多个品牌
more than 30 brands;
•中国政府机构每年都购买超过 100kgs的茶叶
2.我们为什么有茶 Why do we have tea?
在中国，茶具有非常悠久的历史，并已形成了中国 茶文化。与此同时，茶有助于我们的健康，因此 受到许多人的喜爱。 In china , tea has a very long history, and have formed the Chinese tea culture. Meanwhile, tea is helpful to our body, then it is loved by many people.
谈到中国的茶叶，可以追溯到远古时代，它是从唐代与宋代兴盛起来的。 Referring to Chinese tea, it can be traced back to the ancient times, and it was flourished in the Tang dynasty and the Song dynasty.
可以说，世界上其他国家直接或间接关于茶的事件，基本上都是从中国传播出去的。 中国是茶的故乡，茶已成为国饮。 We can say, the events of tea in other countries in the world, directly or indirectly, are basically spread out from China. China is the homeland of tea, and tea have become the national drink.
After the founding of New China, China's annual output of 7500T Tea Development from 1949 to 1998, more than 60 million T. Tea, a substantial increase in material wealth for the development of tea culture in China provides a solid foundation, in 1982, in Hangzhou, to carry forward the establishment of the first tea culture for the purpose of social groups - "tea house" was established in 1983 in Hubei " Lu Yu Tea Culture ", 1990" Association of Chinese tea "established in Beijing in 1993," China International Tea Culture "Island in the lake was established in 1991, China Tea Museum in Hangzhou West Lake Township was officially opened. 1998 China International Tea Cultural Exchange Center established peace. With the emergence of tea culture, tea houses around more to do more. International Tea Culture Seminar has been opened to the fifth sector, has attracted Japanese, Korean, United States, Sri Lanka and Hong Kong and Taiwan have joined. Main producing provinces and cities and counties were organized tea "tea Festival", such as Fujian Wuyi Rock Tea Festival City, Yunnan Pu'er tea festival, Zhejiang Xinchang, Taishun, Hubei British Hill, Xinyang tea festival too numerous to mention. All the tea as the carrier, to promote comprehensive economic and trade development.
(4)六安瓜片茶
Liuan guapian tea
•绿茶
Green tea;
•安徽省六安县
Anhui province;
•片茶
piece tea;
• 被中国中央军事委员会指定为特殊茶
designated as the special tea for the Central Military Commission of China;
Tea
茶炉 、茶灶 、茶 磨、茶碾 、茶罗 、 茶架 、茶匙、茶 筅 、茶瓯 、茶瓶。
小结：
中国茶文化是中国制茶、饮茶的文化。作为开门七件事（柴米油盐酱醋茶）之一，饮茶在古代中国是非常普 遍的。中国的茶文化与欧美或日本的茶文化的分别很大。中华茶文化源远流长，博大精深，不但包含物质文 化层面，还包含深厚的精神文明层次。唐代茶圣陆羽的茶经在历史上吹响了中华茶文化的号角。从此茶的精 神渗透了宫廷和社会，深入中国的诗词、绘画、书法、宗教、医学。几千年来中国不但积累了大量关于茶叶 种植、生产的物质文化、更积累了丰富的有关茶的精神文化，这就是中国特有的茶文化，属于文化学范畴。
•中国十大名茶之一
one of the top ten chinese tea;
•鲜叶采自黄山高峰
the fresh leaves collected from the peak of huangshan;
•有益健康
health effects;
•我国茶叶礼品
•tea gift of our country;
(5)卢山云雾茶
Lusan yunwu tea;
(6)信阳毛尖茶
Xinyang maojian tea;
(7)铁观音茶
Tie guanyin tea;
信阳毛尖Xinyang maojian
(8)武夷岩茶
Wuyi rock tea;
铁观音Tie guanyin
武夷岩茶Wuyi rock tea
新中国成立后，我国茶叶从1949的年产7500T发展到1998年的60余万T。茶 物质财富的大量增加为我国茶文化的发展提供了坚实的基础，1982年，在 杭州成立了第一个以宏扬茶文化为宗旨的社会团体--“茶人之家”，1983 年湖北成立“陆羽茶文化研究会”，1990年“中国茶人联谊会”在北京成 立，1993年“中国国际茶文化研究会”在湖洲成立，1991年中国茶叶博物 馆在杭州西湖乡正式开放。1998年中国国际和平茶文化交流馆建成。随着 茶文化的兴起，各地茶艺馆越办越多。国际茶文化研讨会已开到第五界， 吸引了日、韩、美、斯及港台地区纷纷参加。各省各市及主产茶县份份主 办“茶叶节”，如福建武夷市的岩茶节、云南的普洱茶节，浙江新昌、泰 顺、湖北英山、河南信阳的茶叶节不胜枚举。都以茶为载体，促进全面的 经济贸易发展。
Summary: Chinese tea Chinese tea culture, tea culture. As open seven things (leading a poor Youyanjiangcu tea), one of tea in ancient China is very common. Chinese tea culture and tea culture in Europe and America or Japan, a great difference. Chinese tea culture has a long history, profound, not only contains the material and cultural level, also contains a deep spiritual level. Tea by Lu Yu of the Tang Dynasty in the history of Chinese tea culture and sounded the horn. Since then, the spirit of tea permeates the court and society, into the Chinese poetry, painting, calligraphy, religion, medicine. For thousands of years China has not only accumulated a great deal about tea cultivation, production of material culture, but also accumulated rich spirit of the tea culture, which is unique to China's tea culture, a cultural study areas.