果胶 综述
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This article was downloaded by: [University of Minnesota Libraries, Twin Cities]
On: 14 July 2014, At: 08:34
Publisher: Taylor & Francis
Informa Ltd Registered in England and Wales Registered Number: 1072954 Registered office: Mortimer House, 37-41 Mortimer Street, London W1T 3JH, UK
Critical Reviews in Food Science and Nutrition
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Chemistry and uses of pectin — A review
Beli R. Thakur a , Rakesh K. Singh a , Avtar K. Handa b & Dr. M. A. Rao c
a Department of Food Science , Purdue University , 1160‐Smith Hall, West Lafayette, IN,
47906
b Department of Horticulture , Purdue University , 1165‐Horticulture Building, West
Lafayette, IN, 47906
c Department of Foo
d Science, Agricultur
e Experiment Station , Cornell University , Geneva,
NY, 14456–0462
Published online: 29 Sep 2009.
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