中西方饮食文化英文对比PPT

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中西方饮食文化差异(英文) PPT课件

中西方饮食文化差异(英文) PPT课件

Dietary differences in the way
➢ When the chinese go to a restarant,however, they ask for a small room with plain walls where they cannot be seen except by the members of their own party, where jackets can come off and they can proceed with the serious business which brought them there.The chinese intentions are both honourable and whole-hearted.
Man”(天 人合), Westerners focus on “people oriented”(以人为本 ).
1.The concept of two different diet
不同的饮食观念
2.Differences between Chinese and Western food objects
developed muscles
there are relatively well-developed food industries, such as canned food, fast food and so on,although taste is monotonous, but to save time, and the well-nourished
不同的饮食对象
3.Dietary differences in the way
不同的饮食方式
The concept of two different diet

中西方饮食文化英文对比PPT

中西方饮食文化英文对比PPT
Chinese treat friends with much food.
Quantities
• Bread with butter,milk,hamburger, sandwich,hotdog,thing s like that
Americans think five dishes is enough
Chinese stress on the catogaries of food
Americans think five dishes is enough
• Fish fork and knife • Most inner fork and knife are for meat • If tea or coffee or going to be served a teaspoon will be brought out with it
• Different countries have different eating habits. The Chinese have a saying “Good things for breakfast. Eating a big meal for lunch but eating less at dinner.” Many Americans agree that one should start the day with a good breakfast, but their ideas about lunch and dinner are different. • Most Americans only give themselves a short time for lunch. So they eat a small lunch. After work they will have more time to eat a big dinner. Also a quiet dinner at home with all family talking about their day is a way to take a good rest after a long, hard day of work. • Eating at restaurant is also different. In China, people like to talk and laugh while eating. Very often you can hear people talking and laughing loudly, and they are just having a good time. In America it is not like this. They want a quiet place where they can eat a good meal. If someone is talking too loudly, the manager of the restaurant may come out and ask them to be quiet. •

中西方饮食文化英文对比PPT分析

中西方饮食文化英文对比PPT分析
Differences Between Chinese & American Food Culture
Several aspects of the differences 饮食差异的几个方面
The Tableware
餐具 用餐礼仪
The Table Manners
The Diet Idea 饮食观念

宴饮方式不同

Not rude to leave plate full
Not rude to leave your plate empty Not rude to take last item off dish
American Table Manners
The Diet Idea 饮食观念

Nutrition and delicious They hold the rational diet idea(理性饮食观念). The nutrition (营养)is the first. They just pay attention to the quantity of heat, vitamin and protein。

The Diet Habits饮食习惯

chopsticks and bowls
China’s Chopsticks
Leabharlann Chopsticks for eating rice
Polite if try to use chopsticks Bad luck in set crossed on top of bowl, or dropped
We pay attention to the diet therapy, Chinese seek delicious food, The actions during cooking may destroy the nutrition constituent. As a result of a nutrition problem, in fact touched on the Chinese culinary culture to the greatest weakness.

中西饮食文化比较英语ppt

中西饮食文化比较英语ppt

As dishes, things will not be mixed up. The chicken is chicken; steak is steak, even in groups, which are also conducted in a shallow dish. Color is clear, but the tastes of the various materials are separated, not to reconcile, and the entire flavor is also simple and clear.
Because of the district difference in our land, it gradually formed eight major cuisines .Chinese food culture has become a pearl of the world food culture.
tableware/dishes/table sitting
In western countries
In western countries, the main table wares are knives, forks and spoons. Usually people use knife to cut the meat and then they use the fork to eat.Therefore, knife and fork are always used together.
tableware/dishes/table sitting
Our ancestors broke the branches or bamboos off the trees to pick up food. In the Dynasties of Qin Han Wei, ivory chopsticks and jake chopsticks (象牙 筷子和玉筷子)had already come into being The golden and silver chopsticks only used by the rich people.

中西方饮食文化英文对比PPT

中西方饮食文化英文对比PPT
Differences
Chinese & American Food Culture TUC-FIU 10-03班
田芯果 邴韵涵
Between
• chopsticks and bowls
China’s Chopsticks
• Chopsticks for eating rice • Polite if try to use chopsticks • Bad luck in set parallel on top of bowl, • Rude if chopsticks are stuck straight up or dropped in bowl
Different eating habits between American and Chinese
• Not rude to reach in • Place bones or seeds front of someone to in different dish grab something • Your host will fill up • Polite to reach for your dish if it is empty food with chopsticks • Never take the last bit • Chinese host like to from a serving dish put food on your plate for you
• Bread with butter,milk,hamburger, sandwich,hotdog,thing s like that
Americans think five dishes is enough
Chinese stress on the catogaries of food

中西方饮食文化差异ppt

中西方饮食文化差异ppt
牛奶:milk
The west:
土司:Toast 果酱:jam 咖啡:coffee 牛奶:milk○柳橙汁:orange juice
dinner
Chinese are generally pay attention to dinner, because the general is their one family reunion time!!!
On the table
China:
The dishes are placed on the table and everyone shares
The west:
You have your own plate of food
breakfast
China:
油条:Fried bread stick 蒸饺:Steamed dumplings 稀饭:Rice porridge 豆浆:Soybean milk 面包:Bread
Differences Between Chinese And Western Food
餐饮产品由于地域特征、气侯环境、 风俗习惯等因素的影响,会出现在原 料、口味、烹调方法、饮食习惯上的 不同程度的差异。正是因为这些差异, 餐饮产品具有了强烈的地域性。中西 文化之间的差异造就了中西饮食文化 的差异,而这种差异来自中西方不同 的思维方式和处世哲学。中国人注重 “天人合一”,西方人注重“以人为 本”。
西方人的晚餐很简单,一般有面包、汤、 肉类配土豆或意大利面、沙拉、甜品、饮 料。
在中国 ,烹饪的方式多 种多样 ,有炒、炸、焖、 爆、煎、烩、煮、蒸、 烤、腌、冻、拔丝、 糖醋等 ,做出的菜肴让
人眼花缭乱。
烹饪方法的差异
餐菜肴烹饪的方法主要是烧、煎、烤、炸、 焖 ,各种原料很少集合烹调 ,正菜中鱼就是鱼 , 鸡就是鸡 ,即使是调味料也是现吃现加。

中西方饮食文化差异英文演示课件

中西方饮食文化差异英文演示课件

The concept of two different diet
Contractively , the West focuses on a rational eating. They pay much attention on the nutrients rather than food color, smell, taste, and shape. They care about how many calories, vitamins, protein should be taken . Even when the taste is the same, it must be eatenbecause the nutrition.
shoulders, well-developed muscles
there are relatively well-developed food industries,
Dietary differences in the way
When the chinese go to a restarant,however, they ask for a small room with plain walls where they cannot be seen except by the members of their own party, where jackets can come off and they can proceed with the serious business which brought them there.The chinese intentions are both honourable and wholehearted.
Dining culture differences between China and the West

中西饮食文化的不同(英文)ppt课件

中西饮食文化的不同(英文)ppt课件
两种不同的饮食观念 中国:香味 西方:合理的饮食观念。不论食物的色,香,味,形如何,而营养一定要得 到保证,注意每天摄取多少热量,维生素,蛋白质等。
4
China and West diet object’s difference
• the westerner thought that the cooked food is appeases hunger, therefore eats the bulk meat, the entire block chicken specially and so on “the hard vegetable”.
3
Two kind of different diet idea
• Chinese : flavour(香味,滋味)
• western : rational diet idea(合理的饮食观念) .No matter the food color, taste, shape how to, and nutritional must be guaranteed, pay attention to a day to absorb how many quantity of heat(热量), vitamin(维他命), protein(蛋白质), etc.
中பைடு நூலகம்方 饮食文化差异
On Differences Between Chinese and Western Dietary Cultures
三组:张勇 程绍志 代爱章 丁琳 潘洪明 张梦龙 姚蘅健 曹玉鑫
1
Introduction
• Due to the geographical features, climate environment, the Chinese and western appeared in raw materials, taste, cooking method and habits of the different degree of difference, make food has a strong regional.

中西方饮食文化差异(英语) PPT

中西方饮食文化差异(英语) PPT

the western diet culture of wine
Elegant living needs p roper cheerful, busy da y after sunset,sitting on a cup,and the wine i s red the leisurely gli ttering and translucent and not everyone can ap preciate.
Chinese table wares are quite simple and are often used for several purposes.
Chinese people use fewer types of table wares, which is also perhaps influenced by their id ea of harmony and unif ication. Chopsticks ar e usually made from ba mboo .hold a pair of c hopsticks on hand and enjoy the dishes; it’ s not only economical but also convenient. C hopsticks can do almos t what our hands can d o ,so chopsticks are o ften considered as str etched part of hands
This has bee a daily habit of people when they are eating .Moreover, in a formal banquet several sets of knives and forks are used. That means, when they eat one dish, they use one set of knives and forks. When they eat another dish, they use another set.
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