TG-670售饭机

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食堂刷卡消费系统技术参数功能说明及使用说明

食堂刷卡系统公司考勤系统的详细价格考勤系统1功能及技术要求系统采用的卡片和其他子系统卡片为同一张卡要求具备液晶，电源指示灯，指示工作状态后备电源可以选用。

多奥考勤机脱机存储考勤刷卡记录。

管理中心统一对各考勤点进行考勤记录采集，管理中心对考勤统一分析和统计数据准确记录办公楼员工出勤工作情况；可打印时间段内员工刷卡记录。

2设备技术参数要求工作电压 12VDC ±5%功耗180mA-200mA显示 128×64蓝色背光LCD显示，中文简体、中文繁体、英文、可显示日期、时间、星期读卡信息可注册持卡人数5000个脱机信息存贮量32000条数据保存：FLASH保存数据，掉电不丢失通讯接口：通讯接口：TCP/IP 备用电池接口：12VDC/1A 感应时间：＜0.2S 抗静电干扰：15KV消费机的技术参数消费机的技术参数：工作电压：12V3A；喇叭规格：4Ω3W；工作环境：温度：60度~-30度；需避免强磁干扰;通讯距离：TCP/IP 通讯五类网线：100M；RS485通讯1200M；内置32组语音，1路IC卡读写天线，2路韦根（26或34）接口；2路LED显示屏接口，2路继电器（常开常闭）输出，2路I/0输入， 1路串口输入，1路液晶屏输入，提供TCP/IP（100M）和RS485通讯（波特率：11500）；3颗刷卡指示灯，1颗和上位机的通讯指示灯；提供复位按键，复位设备IP为默认值；10、读卡距离：IC卡50MM，ID卡80MM。

消费机主要技术参数？消费机主要技术参数1) 使用AC 220V±10%单电源工作；2) 多奥消费机内置可充电电池，在突然断电时可正常使用；3) 双面液晶屏显示，每面含交易额、卡内余额两组；4) 蜂鸣器提示操作情况；5) 5×5按键键盘；感应距离最大可达4cm；6) 使用环境：温度： 0--60摄氏度；7) 相对湿度：20%--95%不结霜；8) TCP\IP通讯方式，网络拓扑结构为星形方式；食堂POS售饭机一般会出现哪些故障啊？出现后咋解决呢？食堂POS售饭机一般会出现对账不平，需进软件后台平账。

养老服务中心厨房设备及排烟系统购置采购清单

养老服务中心厨房设备及排烟系统购置采购清单序号设备名称参数说明数量参考图片粗加工区1 风幕机规格：1500mm电机采用全铜线圈，内置过热保护，佩戴减震胶，转动均匀，振动小，节能；噪音小，风量大、外观靓丽；核心部件采用全金属铝合金风轮，具有抗老化、耐磨、耐高温；外壳采用高强度环保无花镀锌板材、高分子覆膜，外观坚固、安全、环保。

◆提供产品《中国国家强制性产品认证证书》复印件12双水池（提供样品）规格：1800*800*800mm选用SUS304-2B不锈钢板制作；支架、通脚、可调脚为Φ38mm不锈钢管，配置不锈钢可调脚，配落水器；带后挡板，台板厚1.0mm；配双星盆；13 单水池规格：1000*800*800mm选用SUS304-2B不锈钢板制作；支架、通脚、可调脚为Φ38mm不锈钢管，配置不锈钢可调脚，配落水器；带后挡板，台板厚1.0mm；配单星盆；14 冷热水龙头1.座台式安装，双孔双温鹅颈水嘴2.美标低铅铜铸造表面抛光镀铬处理3.配1/4转优质陶瓷阀芯一字型手柄；4.冷热接口开孔间距为101mm，采用偏芯设计可微调（15mm）；5.开孔尺寸为25mm ，接口为标准4分外螺纹。

35 双向调理台规格：1800*800*800mm选用SUS304-2B不锈钢板制作（包括加强档、筋），台面用衬板加强，台面板厚1.0mm内置一层搁板，双面配有上挂式双移门，配不锈钢可调脚。

16 四层货架规格：1200*500*1800mm选用SUS304-2B不锈钢制作，搁档采用约0.7mm不锈钢复边成条状，配置不锈钢可调脚，不锈钢封口盖加厚型圆管制作；格栅型。

17 四门冰箱SIZE：约 1220*750*1960mm采用进口压缩机-高效节能；全铜管制冷系统-导热好，耐用；R134a制冷剂、环戊烷发泡剂-环保；电子式控制器-操作方便，精度高；自闭门结构-密封好，操作方便；一体发泡技术-坚固耐用；PE网架、环保不锈锅-符合食品卫生要求；噪音低-安静舒适；脚轮底脚可互换，平台台面整体发泡，可配挡水板-方便灵活◆产品具有自动消杀功能，经检测冷柜自动消杀后，大肠杆菌和金黄色葡萄球菌绝对灭杀值>3,(提供具有CMA资质检则机构出具的检测报告复印件；18 灭蝇灯规格：约370*220*180mm诱蚊方式: UVA紫光灯灭蚊方式：粘捕式覆盖面积：50-90㎡机身材质：全新ABS 说明：专业诱蚊灯管；符合标准的粘捕纸；时尚、简约型设计；广泛适用家居场所、商业场所和食品厂、餐饮类。

售饭机使用说明范文

售饭机使用说明范文一、概述售饭机是一种自动售卖饭菜的设备，可以为人们提供方便快捷的午餐解决方案。

本说明书将详细介绍售饭机的使用方法、注意事项和常见故障排除方法，希望能够帮助用户更好地操作和维护售饭机。

二、使用方法1.开机准备a.将售饭机插入电源，并确保电源开关处于关闭状态。

b.将清水箱中注满清水，并确保水位在标准范围内。

c.将饭菜箱中放入事先准备好的饭菜，并确保食物分配均匀。

2.开机启动a.打开电源开关，并等待售饭机启动。

b.屏幕上会显示主界面，根据操作提示选择相应的功能。

3.选择菜品a.在主界面上滑动触摸屏，浏览菜品种类。

b.点击所选菜品图标，进入菜品详细信息界面。

c.在菜品详细信息界面点击购买按钮，选择购买数量。

4.支付方式b.根据自己的实际需求选择相应的支付方式，并按照屏幕提示进行支付操作。

5.取餐方式a.支付成功后，屏幕会显示相应的取餐序号。

b.按照取餐序号到对应的餐柜取餐。

c.取餐完成后，请确保餐柜门关闭。

三、注意事项1.请勿将售饭机放置在潮湿、多尘或高温的环境中。

2.在使用过程中，避免将水或其他液体溅入售饭机内部。

3.清洁售饭机时，请务必先断开电源，并使用柔软的干布擦拭。

4.请定期清理清水箱和饭菜箱，保持内部清洁卫生。

四、常见故障排除方法1.售饭机无法开机a.检查电源线是否插紧。

b.检查电源插座是否正常供电。

2.屏幕显示异常a. 按下Reset按钮重启售饭机。

3.饭菜分配不均匀a.检查饭菜箱内的分配装置是否正常运转。

4.无法进行支付a.检查支付方式是否选择正确。

五、保养和维护1.定期清理饭菜箱和清水箱，保持卫生。

2.检查电源线和插头是否正常，若发现异常及时更换。

3.饭菜箱内的分配装置应定期涂抹适量食用油，以保持灵活运转。

六、安全注意事项1.请勿将手指或其他物体伸入售饭机内部，避免发生意外伤害。

2.在维修时，请先将电源关闭，确保自身安全。

博斯炉子产品优惠活动说明书

(U.P. $6,299)Now$6,099• 4D Hot Air•A ssist Function(Perfect Bake and Roast).60cm Built-inCombination Microwave Oven with Added SteamHNG6764S6 *(U.P. $5,299)Now$5,099• 4D Hot Air•A ssist Function (Perfect Bake and Roast).60cm Built-in Combination Steam OvenHSG636ES1(U.P. $4,899)Now$4,699•H ome Connect withSmart Connectivity.• R emove StubbornStains with Pyrolytic Self Cleaning Function.60cm Built-in Series 8 OvenHBG6764B6B *NEW(U.P. $4,899)Now$4,699• Home Connect with Smart Connectivity.• Assist Function (Perfect Bake and Roast).60cm Built-in Series 8 OvenHBG6764S6B *60cm Built-in Oven(U.P. $3,299)Now$3,099• 4D Hot Air• 3 Layered Glass Door60cm Built-in Series 8 Oven HBG633BS1BNEW(U.P. $2,999)Now$2,799• Home Connect with Smart Connectivity.• Pyrolytic Self Cleaning Function.60cm Built-in Series 6 OvenHBA5780S6B *(U.P. $3,199)Now$2,999• 3D Hot Air • Full Eco Clean60cm Built-in Oven HIJ557YS0MNEW Oven*Home Connect is only available at selected retail stores.(U.P. $1,999)Now$1,099• 25L• 8 Auto Programmes38cm Built-in Stainless Steel Microwave OvenBEL554MS0K(U.P. $3,799)Now$3,599• 4D Hot Air • 6 Heating Modes45cm Built-in CombinationMicrowave OvenCMG633BS1B(U.P. $4,399)Now$4,199• Home Connect with Smart Connectivity.• Assist Function (Perfect Bake and Roast) and added steam fuction.45cm Built-in Combination Steam OvenCSG656RS7 *(U.P. $4,399)Now$4,199• Home Connect with Smart Connectivity.• Assist Function (Perfect Bake and Roast) and added steam fuction.45cm Built-in Combination Steam OvenCSG656RB7 *(U.P. $1,699)Now$1,099• 3D Hot Air • EcoClean Direct Back Panel60cm Built-inStainless Steel OvenHBF134BS0K(U.P. $2,699)Now$2,499• 3D Hot Air • Full Eco Clean60cm Built-inStainless Steel OvenHBA5570S0BNEWOven Cleaning KitRemoves internal grease, starch and protein deposits.1 Spray Gel / 1 Scrub Gel / 1 Conditioning OilScan here for more details(U.P. $1,499)Now$999• 3D Hot Air• 3 Layered Glass Door • 7 Heating Modes60cm Built-inStainless Steel OvenHBF114BR0K(U.P. $1,299)Now$1,099• 3D Hot Air• 3 Layered Glass Door • 4 Heating Modes60cm Built-inStainless Steel OvenHHF133BS0B(U.P. $2,799)Now$2,599• 3D HotAir• Pyrolytic Self Cleaning Function.• 5 Heating Modes60cm Built-in OvenHBS573BS0BNEW*Home Connect is only available at selected retail stores.Now(U.P. $87)$78Model Number Oven SizeFeatured Heating ModesHNG6764S660cmHBG6764B6B HBG6764S6B HSG636ES1HBG633BS1B HBS573BS0B HBA5780S6B HIJ557YS0M HBA5570S0B HBF134BS0K HBF114BR0K HHF133BS0B CSG656RS745cm CSG656RB7CMG633BS1BThe oven will ventilate and cool itself down after each use. Do not switch off the main power supply.Knocks and impacts to the glass door may leave unnoticeable cracks and cause it to shatter when in use. Avoid placing any items and using abrasive cleaning tools on the glass door.Ensure oven is installed according to technical specifications in the installation manual.Minimise fire risk by removing any food remnants and grease in the oven beforeeach use. The oven door may not close properly if the door seal is damaged or dirty. Be sure to keep the door seal clean and if it is damaged or missing, donot operate the oven. Secure any grease-proof paper away from the oven’s heatingelements, as it may come incontact and catch fire. Clean & Care tipsA build up of moisture within the oven may cause a power trip. To prevent moisture from accumulating, it is recommended to heat up the oven at least onceevery 2 weeks. If unused for a prolonged period,heat up the oven at 100°C for 5 minutes before gradually increasing to 150°C and 200°C. Pro tip: remove excess moisturefrom all heating elements by operating different heating types Moisture within the oven may lead to corrosion over time. Avoid leaving moist orwarm food in the oven for an extended period of time.VS 3D HotAirThe 3D element around the fan aids in evenly distributing the hot air throughout the oven to maintain the right temperature across all three shelf levels so that even cooking results are consistently achieved.4D HotAirThe specially designed fan wheel changes its spinning direction at regular intervals. This distributes hot air more evenly around the oven to consistently bake food equally across multiple levels.3D HotAir 4D HotAir Top Heating Bottom HeatingHeating modesfeatured in Bosch ovens.Caring for your Oven.Ensure baking trays and otheraccessories are properly inserted and clear of the oven door, before closing it.Scan forinstallation tips。

烹饪机器人最全介绍

快餐解决方案：针对快餐特点 , 推荐使用中型煸炒机制作大众口味菜肴，同时在高品质菜肴需求场合搭配小炒全能及商用多功能机使用；
目标客户快餐连锁特色连锁高速餐饮旅游餐饮小炒全能快餐小子4KG 团膳力士10KG 推荐配置配套菜谱特点菜品丰富，层次分明突出特色，大师精品易于使用，突出精品热量充足，搭配合理
携手繁兴
相同的理念、共同的愿景、高度的默契使中铁通与繁兴走到了一起，2011 年中铁通与繁兴科技有限公司达成战略合作协议，正式成为繁兴科技烹饪机器人特种定制二次研发合作伙伴、生产制造商和战略经销商。
Beijing Zhongtietong Signal and Communication Technology Development Co., Ltd.
“21 世纪饮食产业”链构成
核心产业
智能烹饪机器人研发与制造业；标准化设计与烹饪软件包开发产业；冷链配菜加工先进装备研发与制造业；现代厨房先进装备研发与制造业；辅助与衍生产品制造业；网络交互服务业……
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无公害种养殖现代农业企业；农产品产地初级加工业；大区域冷链物流业；城市标准化配菜精细加工业；城市终端用户冷链配送业；菜肴软件包共享等衍生产业……
烹饪机器人应用解决方案
团膳解决方案：针对团膳特点,推荐使用中型煸炒机及大型煸炒机，同时在高品质菜肴需求场合搭配商用多功能机使用；
目标客户学生配餐铁路配餐航空配餐工程配餐企业团餐军队团餐高校团餐机关食堂快餐小子4KG 团膳力士10KG 团膳力士30KG 小炒全能 (推荐选配) 推荐配置配套菜谱特点菜品丰富，层次分明突出精品家常菜易于食用，突出精品热量充足，搭配合理菜品丰富，层次分明菜品丰富，层次分明菜品丰富，层次分明菜品丰富，层次分明

M360&M380售饭机硬件说明书

使用说明书消费机M360/M380使用产品前，请详细阅读本使用说明书!深圳市凯路科技发展有限公司!注意事项及使用要求在使用本设备时，应遵循下述基本注意事项。

1．当需使用新系统时，请先用系统更换功能转换系统。

2．在使用清空极内数据和初始化功能时，先确认机内是否仍有数据，否则先将数据采集。

3．通讯距离超过500M时，请选用带屏蔽的介质，并接地及加终端电阻。

4．通讯距离超过1200M时，需加中继器。

5．用户刷卡时，将卡在消费机的感应区轻轻一晃即可，勿用卡片拍打机器。

6．经常保持消费机清洁，防止水、油烟、灰尘、腐蚀性气体等侵入机内，以免影响机器的正常工作。

7．机壳表面沾有污垢和灰尘时，用干燥的细布擦干净即可，不得使用清洁液及其它化学溶剂，以免腐蚀机壳表面和流入机内损坏元器件。

10.若本机发生故障，非专业人员不要打开机器，应及时与当地经销商、技术服务中心或直接与我公司联系目录产品简介RD-M360/380非接触IC卡消费机由深圳市凯路科技有限公司研制。

它代替了传统的用现金、磁卡、接触式IC卡、光电卡等消费的方式，取而代之的是目前技术最先进的非接触IC卡消费方式，用户消费时只需在感应区的有效距离内出示卡，消费机认可后便可完成消费，即方便用户消费，又方便管理人员统计和管理消费情况，实现了消费数据采集、数据统计和信息查询过程自动化，可广泛应用于食堂、餐厅娱乐场所等消费。

卡片感应区⏹ 设备外观⏹ 产品特点1．操作简单、快捷。

双面显示屏，操作人员和用户可同时查看显示内容，直观明了。

2．存储容量大，方便用户存储各种数据。

3．联网时由系统软件设置日期、时间、用餐时段、识别的卡类型、消费方式、定值方式、编号方式和消费时对应的价格等；不联网时可由系统卡设置日期、时间、定值方式消费价格等。

4．具有灵活的消费方式，如单价消费方式、编号消费方式、定值消费方式和分时段限次消费方式。

5．具有一日限额、限次、超额加密码消费等功能。

自动售饭机工作原理

自动售饭机工作原理
自动售饭机的工作原理是基于先进的自动化技术和机械控制系统。

以下是自动售饭机的工作流程：
1. 用户选择：用户通过触摸屏、按钮或其他交互界面选择所需的饭菜种类和数量。

2. 订单处理：机器通过将用户选择的信息输入到系统中，系统根据用户选择生成订单。

3. 准备食材：自动售饭机内部储存着各种食材和原料。

一旦收到订单，机器会自动选择并提取所需的食材和原料。

4. 烹饪过程：自动售饭机会根据预定菜品的要求使用内置的烹饪设备进行烹饪。

这些设备可能包括加热板、蒸汽机等。

5. 包装和装配：一旦食物烹饪完成，自动售饭机会将其装入容器中，可以是纸盒、塑料盒或密封袋等。

6. 付款方式：用户可以选择不同的付款方式，如现金、刷卡、移动支付等进行支付。

7. 交付饭菜：支付完成后，机器会将已烹饪好、包装好的饭菜交付给用户。

8. 清洁和维护：自动售饭机具备自我清理和维护功能，包括清除食材残留、清洁设备和检查机器状态。

整个过程是自动化完成的，用户只需选择菜品和支付即可获得所需的食物。

这种自动售饭机的工作原理能够提供方便快捷的饭菜购买体验。

Panasonic KX-TG6700 KX-TG6702 用户指南说明书

– 2 –For further information, visit /phonehelp or refer to Operating Instructions.– 3 –Feature OperationAdjusting the receiver/speaker volumePress {^} or {V} repeatedly while talking.Viewing the caller list and calling back 1Press {^} or {V}i{CID}2Press {^} or {V} repeatedly to select the desired item. i {C}Ringer volume1{MENU}i{1}{1}2Select the desired line.3Select the desired volume. i{SAVE}i{OFF} Answering call-waitingcall (2nd call)Press {CALL WAIT} when you hear call waiting tone.Feature OperationAdjusting the speakervolumePress {^} or {V} repeatedly while talking.Ringer volume1Press {LINE SELECT} repeatedly to select the desiredline.2Press {^} or {V} repeatedly to select the desired volume.L To turn the ringer off, press and hold {V} until the unitbeeps.Answering call-waitingcall (2nd call)Press {CALL WAIT} when you hear call waiting tone.For further information, visit /phonehelp or refer to Operating Instructions.TG6700_QG(e).fm Page 4 Monday, August 18, 2008 12:10 PM– 4 –Feature OperationAuto answer on/off1Press {LINE SELECT} repeatedly to select the desiredline(s).2{ANSWER ON}Recording your greeting message(max. 2 minutes)1Press {LINE SELECT} repeatedly to select the desired line(s).2{GREETING REC}3Within 10 seconds, press {GREETING REC} again.4Speak clearly about 20 cm (8 inches) away from the MIC. 5To stop recording, press {STOP}.Listening to new messages When the {MESSAGE} button flashes on the base unit, press {MESSAGE}.Listening to old messages When the {MESSAGE} button does not flash on the base unit, press {MESSAGE}.Erasing a message Press {ERASE} during playback.Using the answering system remotely 1Dial your phone number from a touch tone phone.2After the greeting message starts, enter your remote code. (Default remote code is “11”.)L The unit plays back new messages including memomessages.L After playing back new messages, the voice guidance starts. 3Follow the voice guidance as necessary.For further information, visit /phonehelp or refer to Operating Instructions.TG6700_QG(e).fm Page 5 Monday, August 18, 2008 12:10 PM– 5 –Question Cause/solutionHow can I increasehandset volume level?L Press {^} repeatedly while talking.Why is the conversation noisy or cutting off?L Try to relocate the base unit so that distance from location to use the handset will be minimized.L Send your unit to service, if your unit has same problem when the handset is next to the base unit.Can I add another accessory handset to my base unit?L Yes, you can add up to 8 handsets (including the handset(s) sold with KX-TG6700 or KX-TG6702 base unit) to a single base unit.L To purchase accessory handsets (KX-TGA670),please visit or call 1-800-332-5368. TTY users (hearing or speech impaired users) can call 1-866-605-1277.Can I keep battery charging all the time?L You can leave handset on the base unit or charger anytime. There is no damage to the battery.How can I answer a call-waiting call (2nd call)?L Press {CALL WAIT} when you hear call-waiting tone.For further troubleshooting information, visit /phonehelp or refer to Operating Instructions.TG6700_QG(e).fm Page 6 Monday, August 18, 2008 12:10 PM– 6 –– 7 –TG6700_QG(e).fm Page 10 Monday, August 18, 2008 12:10 PM IMPORTANT! If your product is not working properly. . .1Read this Quick Guide or OperatingInstructionsL If lost, you can download your Operating Instructions at/phonehelp2Visit our website:/phonehelpL FAQs and troubleshooting hints are available.3Contact us via the web at:/contactinfo4Call us at:1-800-211-PANA (1-800-211-7262)L Monday - Friday 9:00am - 9:00pm (EST),Saturday/Sunday 10:00am - 7:00pm (EST)To order a replacement battery,please call: 1-800-332-5368Or visit: /batterystore。

中国电蒸锅行业市场零售现状分析

中国电蒸锅行业市场零售现状分析
一、电蒸锅零售情况
电蒸锅也叫电蒸笼，电蒸锅是一种在传统的木蒸笼、铝蒸笼、竹蒸笼等基础上开发出来的用电热蒸汽原理来直接清蒸各种美食的厨房生活电器。

2020年中国电蒸锅零售数量为373.58万台，同比增长271%。

二、电蒸锅品牌情况
电蒸锅能均匀加热，保持蒸锅内温度一致，使食物受热均匀，不会发生夹生现象。

采用叠层食物蒸架设计，可同时做多道菜，节省空间和时间，还可用贮存食物。

节能省电，30秒内出蒸汽，有自动恒温和断电功能。

目前电蒸锅销售品牌有天际、摩飞、小熊、九阳等。

其中，2020年摩飞电蒸锅线上销售均价为570元，线下销售均价为298元。

目前中国线上电蒸锅销售价格在20-400元左右，其中苏泊尔品牌ZN28YC808-130机型销售均价为308元。

目前中国电蒸锅线下销售均价为100-600元左右。

其中，苏泊尔品牌ZN28YC8-130机型销售均价为546元。

FH-GS6528、FH-GS6530、FH-GS6520 建筑式烹饪电器用户手册说明书

FH-GS6528 SVGL FH-GS6530 SVGLFH-GS6520 SVGL FH-GS6530 SVSS FH-GS6520 SVSS Built-in Gas Hob1.Important safety precautions and recommendations2.Warning symbols for toughened glass of the gas hob3.Models and parts of the gas hob4.How to use the gas hob5.Cleaning and maintenance6.Installing the battery7.Installation instructions8.Inlet gas connection9.Gas hob not functioning 1 2 3 4 6 9 10 13 14ContentDear customer,Thank you for selecting this Fujioh product.The safety precautions and recommendations provided in the manual are foryour own safety. Please keep this manual for future reference relating to the operation and maintenance of the gas hobs.This gas hob shall be used for domestic cooking only. Any other usage is strictly prohibited. The manufacturer declines all responsibilities in the event ofdamages caused by improper, wrong or irrational usage of the gas hob. Readand understand the instructions before installation and operation of the gas hob.1. Important safety precautions and recommendationsa. Unpack the gas hob from the carton box and inspect for physical damage. In caseof doubt, do not install / operate the gas hob and contact your supplier forprofessional advice.b. Never attempt to modify the gas hob.c. This gas hob shall be installed in a well-ventilated room and in compliance with the local regulations.d. After cooking, ensure that the gas control knobs are turned back in the offposition.e. This gas hob can be used by children aged from14years old and above if they understand the operation of the gas hobs and are aware of the hazards caused due to improper usage.f. Do not touch the parts of the gas hob which are heated by the flame duringoperation of the gas hob. Note that these parts remain hot for a certain period after the gas hob is turned off.g. Never leave the gas hob unattended while cooking.h. Never try to extinguish a cooking fire with water.I. If the gas hob is used for a prolonged period, there may be necessary to provide more ventilation by opening more windows.j. In the event of the burner flame being accidentally extinguished, turn offthe burner control knob and do not attempt to re-ignite the burner for atleast one minute.k. While using the hob for the first time, you may smell some odour like a burning smell or notice a small emission of smoke. This is normal and is not toxic. This smell willgo off after few usages.2. Warning symbols on the toughened glass of the gas hobDo not place anything e.g. flame tamer or asbestos mat,between pan and pan support, as serious damage tothe appliance may result in.Do not remove the pan support and enclose the burnerwith a wok stand,as this will concentrate and deflectheat onto the glass top.Do not use large pots or heavy weights that can bendthe pan support or deflect flame onto the glass top.Locate pan centrally over the burner so that it is stableand does not overhang the appliance.Use only a wok support supplied or recommended bythe manufacturer of the appliance.Table 1 – a ) Nozzle (Injector ) and burner characteristics for LPG / G30 gas at 30 mbar3. Models and parts of the gas hobC AuxiliaryType of burners (kW) inner ring Ø injectors Nominal heat input Outer ring Ø injectors (mm) (mm) 0.98 ABFH-GS6520 SVGLFH-GS6530 SVGLUltra-rapid Auxiliary — 0.530.48 B Ultra -rapid 5.0 1.1FH-GS6520 SVSS BAFH-GS6530 SVSSFH-GS6528 SVGL / FH-GS6520 SVGL /FH-GS6530 SVSSFH-GS6520 SVSS /A C B B AC Table 1 – b ) Nozzle (Injector ) and burner characteristics for Town gas / G110gas at 10 mbar Type of burners inner ring Ø injectors Nominal heat input Outer ring Ø injectors (kW) (mm)(mm) — 1.10 2.40 Ultra-rapidAuxiliary 1.453.8 1.1 Type of burners inner ring Ø injectors Nominal heat input Outer ring Ø injectors (kW) (mm)(mm) 1.10 2.60 Ultra-rapid4.1 A . Burner control knob FH-GS6528 SVGL FH-GS6530 SVGL4. How to use the gas hobGas burnersThe gas flow to the burner can be regulated by turning the correspondingcontrol knob to one of the following positions . (see Fig .1)The burner should be set at large flame during the initial phase of the cooking toallow quick heating of the cooking contents . After quick heating, turn the controlknob to small flame for slow warming of food or maintaining heating conditions .Other flame adjustment can be achieved by positioning the indicator betweenthe large flame and small flame . Never adjust the flame size between the largeflame and OFF position .Igniting the burnersThe appliance is equipped with automatic ignition system and flame failuresafety device . To ignite the burner , carry out the following steps :a . Press and turn the corresponding control knob anti-clockwise to the large flameposition. The gas burner will be ignited.b . At this position , hold down the control knob for 5 seconds to allow the flameto heat up the thermocouple.c . Then, release the knob and the flame shall be remained lighted up.d . Turn the control knob to achieve the flame as desired.e . If the flame can ’t be lighted , turn the control knob clockwise to the off position .Then repeat step a to c.f . After cooking is completed, turn the control knob clockwise to the off position .OFF (close valve )High (maximum aperture or flow )Low (minimum aperture or flow )The size of flame depends on the position of the related burner control knob.Battery IgnitionThe automatic ignition system is powered by a 1.5 V battery . If the automaticignition does not work , check the battery compartment under the gas hobto ensure that the battery is positioned correctly . Replace the battery ifnecessary (see Fig.9 in page 9). Selection of burners and diameters of panOn the control panel , near every knob , there is a diagram to indicate theburner controlled by the corresponding knob. Select the burner in accordanceto the diameter of the pan used and the heat input . Fig .2The recommended burners for the flat bottom pan diameters are as follow :Types of burners (cm)Auxiliary Ultra-rapid It is important that the diameter of the pan is suitable to the heat inputof the burner . During usage , adjustment of the control knob is requiredto ensure that the flame does not extend out from the bottom of the pan.(see Fig .2)Pan diameter8 to 1420 to 261. THERMOCOUPLE2. SPARK3. INNER CAP4. OUTER RING CAP5. LARGE BURNER CUP6. VENTURI7. AUXILIARY BURNER CAP8. AUXILIARY BURNER CUPCorrect use of Ultra -rapid burnerTo use the wok , you need to position the wok directly onto the center of the pan support . Recommended wok top’s open diameter shall not exceed 36 cm .For gas hob models without Auxiliary, while using the flat bottomed pan withdiameter less than 12 cm , you need to position the mini trivet (Fig .3) provided onto the pan support . After lighting the burner , adjust the control knob so that the flame length do not extend out from the bottom of the pan so as to prevent overheating of the pan handle (see Fig .2 in page 5).Flame failure safety deviceThis gas hob is equipped with flame failure safety device . In the event , the flame is accidently extinguished , the supply of gas to that burner will be shut off . Before re -lighting the burner , turn off the burner control knob and do not attempt to re -ignite the burner for at least one minute .Fig .31Auxiliary Ultra -rapid23 47 56 1 2 8 Burner HeadNote: The coating of the burner caps and burner cups might decolorize or peel offafter the appliance is used. However this will not affect the performance of theappliance.5. Cleaning and maintenanceCleaning and maintenance should be carried out only after the appliance has turnedcold, especially when cleaning burner and the cast iron support . Avoid leavingalkaline or acid substances (lemon juice , vinegar etc .) on the hob surface . Avoid using acid or chlorine -based cleaning products .Caution :Special care should be taken to the lower surface of the appliance as this area isnot designed or intended to be touched. It also may contain sharp or rough edges ,that may cause injury . For safety, always wear a pair of rubber gloves while cleaning.To extend the life of the cooktop , please make sure that the appliance are cleanedcarefully and thoroughly on a frequent basis , keeping following in mind :The burner cup must always be kept clean . While cleaning the burners , remove the burner caps and use a cotton bud , toothbrush or some other items to clean out any incrustations or dirt from area marked as “H ” in Fig .4. This procedure is necessary to ensure correct the functioning of the burner. Clean the burner caps using needle ortoothbrush to remove the dirt and carbon, blocking the burner holes . (Fig .5)·STAINLESS STEEL SURFACESStainless steel can be stained if it remains in contact with highly calcareous water oraggressive detergent (containing phosphorous) for an extended period of time. Stainless steel parts must be rinsed with water and dried with a soft and clean cloth, it is alsorecommended to clean up any spills as soon as possible.·PAINTED PARTS AND SILKSCREEN PRINTED SURFACESClean using an appropriate product. Always dry thoroughly. These parts must be cleanedvery carefully to avoid scratching and abrasion.·BURNERS AND PAN SUPPORTThese parts can be removed and cleaned with appropriate products. ·SURFACE OF ENAMEL PARTSAll of the Enamel parts must be washed only with a sponge and soapy water or non -abrasive products . Cleaning the Wok BurnerwithFig .4Fig .5HAfter cleaning the burners and the caps they must be well dried and put back correctly . It is very important to check that the burner cups F, burner cap A and cap B has been correctly positioned (Fig .6)-failure to do so can cause serious problem .Check that the ignition electrode “S ” (Fig .8) is always clean to ensure trouble -free sparking . Check that the probe or thermocouple “T ” (Fig .8) is always clean to ensure correct operation of the safety valves . Both the ignition electrode and the thermocouple must be very carefully cleaned .Fig .8T TSSAs shown by the arrow, the "M" positioning of the inner cap cover must be aligned with the "m" clamping position of the burner cup, and the "N" positioning of the inner cap cover must be aligned with the "n" clamping position of the burner cup (as shown on the left side of Fig .6). The burner correctly positioned must rotate.How to place the pan supportgroove of the spill tray (Fig. 7).FBAMN n m facing to the6. Installing the batteryInsert a DC1.5V battery into the battery compartment (see below Fig .9) in the cover . This battery is the power supply for the electronic ignition of gas burners .Notes for battery installation or replacement : Only use a DC1.5Volt battery (size “D ”).Check for correct polarity ( label to the side of the battery compartment ). Do not use Alkaline battery .Important notes : Remove the battery if the hob is not going to be used for a long time. If the battery becomes weak or leaks, replace it immediately.Avoid touching the leaked liquid and make sure it does not come into contact with clothes or other items. Clean the battery compartment carefully before installing the new one.The battery is a potential source of danger for children. Keep them away.Dispose the batteries properly. SI ZE DGeneral advice√ When the appliance is not being used, it is advised to keep the gas regulator or TG supply level closed.√ The gas hob requires regular maintenance by qualified technician for itsreliable operation. We recommend the gas hob maintenance to be carried out at least once in every 18 months .Note : Regular use may cause discoloring around the burners due to high temperature of the flame ..........7. Installation instructionsNo conversion to different gases of another family is recommended , thisappliance shall use the gas of the family that it is designed for and adjusted at factory .ImportantThe appliance should be installed, regulated and adapted to function with other types of gas by a qualified installation technician. Failure to comply with this condition will retain the guarantee validation.The appliance must be installed in compliance with regulations in force in your country and in observation of the manufacturer’s instructions.Some appliances are supplied with a protective film on steel and aluminum parts . This film must be removed before using the cooker.The appliances must be installed in heat resistant units .The walls of the units should not be higher than work top and must be capable of resisting temperatures of 75℃ and above.Do not install the appliance near inflammable materials (eg .curtain ).Incorrect installation , for which the manufacturer or distributor accepts no responsibility, may cause personal injury or damage.Technical informationThe appliance is designed to be embedded into kitchen fixtures measuring 600 mm in depth .In order to install appliance into the kitchen fixture , a hole with the dimensions shown at the cutting size board (Fig .11 in page 11) has to be made, taking following into consideration :The distance, between the bottom of the cooktop and the upper surface of any other appliance or internal shelf must be at least 10-15 cm(Fig.13 in page 12).The cooker top must be kept no less than 200 mm away from any side wall. The hob must be installed at least 70mm away from the rear wall(Fig.10 in page 11). There must be a distance of at least 750 mm between the hob and any wall of the cupboard for extractor hood positioned immediately above (Fig.10 in page 11). It is essential to install a heat baffle between the bottom of the hob and the underlying unit.............FH-GS6520 SVSSFH-GS6530 SVSSW705xD405Cut-out dimension & replacement sizeFH-GS6520 SVGL FH-GS6528 SVGLHeight(mm) Cut Out Dimension(mm) 85 ModelW650×D350 W(650-730)xD(350-410) × R120 W(690-830)xD(390-470) × R120 85Replacement size(mm) FH-GS6520 SVGL FH-GS6520 SVSSFH-GS6530 SVGLFH-GS6528 SVGL FA127xRA123FA112xRA98Fig .10Fig .11FH-GS6530 SVGLFH-GS6530 SVSSInstallation of gas hob in kitchen cabinet with doorThe cabinet has to be made in accordance to the specific requirements to ensure proper operation of the gas burners. When the flame is turned down to minimum , pressure changes due to opening and closing of the cabinet doors . The cabinet should have openings to facilitate ventilation (see Fig .12 & 13).Installation of built -in oven under the gas hobIf there is a built -in oven set to be installed under gas hobs , it is required that a horizontal partition with high temperature resistant material is built inbetween the gas hob and built -in oven . The distance between the surface of this partition to the under surface of the gas hob must be at least 10-15cm to allow air circulation and protect the rubber gas tubing from the heat of the built -in oven (see Fig .14). Gas hobGas hobVentilation VentilationFig .12Fig .14Fig .13Clearance DoorSpace for connections 10-15cmPartitionElectric Oven10-15cm8. Inlet gas connectionVentilation requirementThe appliance must be installed in compliance with applicable local regulations concerning ventilation and the evacuation of exhaust gases .Intensive and prolonged use may need additional ventilation , for example ,opening of a window or to have a more efficient ventilation.Choosing suitable surroundingsThe room where the gas appliance is to be installed must have a natural flow of air so that the gas can burn . The flow of air must come directly from one or more openings made in the out -side walls with a free area of at least 100cm².The openings should be closer to the floor and preferably far away from the product. The openings should also made sure that they are not blocked from inside or outside of the unit.When these openings cannot be made , the necessary air can come from anadjacent room which is ventilated as required , as long as it is not a bedroom or a dangerous area . In this case the kitchen door must allow the passage of the air .Important :The appliance should be installed, regulated and adapted to function with other types of gas by a qualified installation technician.The appliance is fitted with specified gas type as shown in the specification nameplate and cannot be used or converted to any other type of gas.InstallationThe appliance is predisposed and adjusted to operate with the gas indicated on the specifications nameplate located at the bottom of the appliance .Please ensure that the intended gas type used corresponds with that specified on the nameplate .Gas connection to the gas hobThe appliance should be connected to the gas -supply by licensed installer . During installation of this appliance , it is essential to fit an approved gas tap to isolate the supply from the appliance for the convenience of any subsequent removal or servicing . Connection of the appliance to the gas mains or liquid gas must be carried out according to the prescribed regulation in force , and only after it is ascertained that it is adaptable to the type of gas to be used . In the case of connection to liquid gas , by tank ,use pressure regulators that conforms theregulation in force . Connection to the gas course must be done in such a way that there are no any stress points at any part of the appliance .Important :that the gas pressure conforms to the indications given in table 1 ‘Nozzle and burner characteristics '.For safety, and correct regulation of gas usages and long life of the appliance , ensure ..Gas leak test operationAfter the gas pipe connection has been completed, the gas leak test must beimmediately and re-adjust the gas connection before re-testing the appliance. yellow tipping. If there is abnormal flame, turn off the flame and check that theIn the event of any abnormal situations or malfunctions of the gas hob, do not attempt to rectify the situations or repair the gas hob. Contact the customer service center as mentioned in the warranty card for assistance. When contactingSoutheast Asia Regional Headquarters 3014A Ubi Road 1 #06-04 SINGAPORE 408703 Tel: +(65) 6286 3286 Fax: +(65) 6285 3285E-mail:**************.sgRev1 2022全球网站东南亚区域总部3014A Ubi Road 1 #06-04 SINGAPORE 408703 Tel: +(65) 6286 3286 Fax: +(65) 6285 3285E-mail:**************.sg版次：2022年第一版测试作业燃气管连接完毕后，气体泄漏测试“必须”在安装完成之前进行。

食堂消费机是什么

食堂消费机是什么食堂消费机，又称食堂售饭机，主要用用刷卡消费。

目前消费机都属于非接触式IC卡消费方式。

非接触式IC卡具有安全、稳定、携带方便等优点。

用户在食堂、餐厅用餐消费时只需要在POS机感应区有效距离内刷卡，POS机认可后便可完成消费；无须现金交易，避免找零钱带来的不方便和现金交易交叉感染卫生问题，既方便用户消费，又方便管理人员统计和管理消费情况，实现消费数据的采集统计和信息过程自动化。

IC卡系统安全稳定可靠，产品性能优异。

USB消费机联网消费机就是可以脱机也可以联网的食堂消费机。

这种消费机是可以脱机使用的,直接通过U盘导出消费机里面的数据。

也可以用过网线连接机器和电脑直接在软件里面实时查看数据消费系统为食堂带来了充值、扣款、报表等一系列的管理，节省了大量的人力物力。

在部署时，后台软件通过设定消费的时间、次数、餐标等信息后，即由前端的消费机进行各项扣款操作。

消费机按照扣款的方式，可以分为在线消费和离线消费两种模式。

在线消费模式，是以网络为基础，通过前端消费机进行账户的识别，从后台消费软件消费扣款。

在扣款后，消费余额和消费金额也将同步显示到消费机上，向消费用户提示本次消费的情况。

离线消费模式，是将充值金额写入IC卡内，通过消费机对卡片进行密码校验后，根据消费扣款的规则进行账户扣款，并将消费后的余额写入IC卡内。

这两种消费机的管理模式都可以为食堂提供出便捷的消费收款。

在线的方式，可以由后台设定灵活的扣款规则，为不同类型的卡片自动配置消费折扣和费率。

而离线消费的模式，可以在断网的情况下完成消费扣款，并写在卡片和消费机上，以便后期网络通畅后进行账务的汇总和报表的输出。

吉炬消费机操作

警告：请准备一台安装消费软件的电脑，假设更换电脑，需要备份数据。

如因私自更换电脑导致的卡不能刷，数据丧失，卡不能充值等情况，自行负责。

请下载最新版本软件安装，下载地址、密码和客服咨询！备注：机器发货前已经为您启用，无需再次启用第一步：安装软件：默认安装到D盘，一直点下一步到安装完成，用户密码〔123〕第二步：安装发卡器和消费机的驱动：〔1〕翻开安装包一直点下一步到安装完成〔注意WIN7的用户装驱动； *P系统的装〕注：现在有的机器驱动更新到最新了请安装光盘里面的HL-340驱动〔2〕将发卡器用USB 线连接到电脑上〔警告：插到哪个USB口以后永久插在这个口不要更换否则会造成不能发卡不能充值。

〕〔3〕到桌面找到〔我的电脑图标〕右击，点管理—点设备管理器—点端口看一下USB转的口〔如图：〕或者注意：〔如果没有看到这个端口号，请看下有没有像这样的黄色感慨号的如图：或者如果有，请重新安装驱动，或者选中他右击，更新驱动程序，点击下一步，安装成功后看下端口号是多少〕。

第三步：系统维护—导入加密文件【菜单栏：点：“其它工具〞系统维护—导入管理信息文件——找到DAT文件，点确认】密码文件请与客服联系，到指定地方下载第四步：设置发卡器消费机端口号、押金【进入软件，点—修改消费机读卡器的串口号〔串口号即在设备管理器看的号〕；修改押金〔没有押金填0〕、换卡费用〔没有换卡费填0〕，其它无须修改，修改好点保存再退出】第五步：设置公司名称，设置部门【点软件最左边“根本资料设置—点“用户信息〞改好名称点保存退出；点“部门信息〞—点增加然后输入部门名称，最多可以增加9个部门。

]第六步：修改机号，如只有一台消费机无须修改机号，默认机号1开机都会显示，.将消费机与电脑用USB 数据线连接--点菜单栏--机号设置--密码123--输入原机号1确认--在输入新机号2或3等〕第七步：窗口机设置【点：点增加机号、位置：统一填1 类型：选消费机，IP地址：如果是网络的需要填写IP如：192.168. 1.111,〔消费机IP设置：按：机器上的功能或设定键，按2—按确认—当机器下面出现三个横线输入123确认—按0在按5当显示IP时按确认—然后输入IP地址如192 168 001 111输入完成按确认，会显示A然后退出就可以了。

厨具电器清仓处理方案

厨具电器清仓处理方案在电器和厨具市场上，常常会出现一些老产品或者滞销产品，店家需要及时清仓，否则会占据不必要的仓库空间，增加仓库租金成本。

以下是一些清仓处理方案，以便于店家可以及时处理这些滞销的厨具电器。

方案一：淘宝二手平台销售淘宝集市或者其他二手平台，可以将滞销的厨具和电器进行打包销售。

别忘了，在这个阶段中，你可以降低价格，在获得清除库存的同时，也能赚一些钱。

可以利用淘宝等平台，通过社交媒体营销推广和群活动等方式，驱动用户购买你的优惠商品。

方案二：关注节日和大型促销活动在节日和大型促销活动的特定时段，所有人都在购物，因此店家可以通过加大加强优惠策略，如满减、促销套餐等，在特定时段降低价格和增加销量。

大力宣传和优惠吸引力能够大大增加销售量。

销量同样是清仓的目的。

方案三：捆绑营销店家可以捆绑出售滞销的小型厨房电器，如微波炉、烤箱、抽油烟机等配件。

打包出售降低单价，但提高单次销售价值，增加销量和利润。

同时，店家还可以挖掘潜在的顾客需求，自主创新，创造些新的需求，创造新的销售价值。

方案四：意大利炊具回收在市面上，意大利炊具有非常好的口碑，它的质量和口感都处于一个顶级的水平，而且价格昂贵。

但是如果店家停售意大利炊具，或者处理霉变、老化的产品，都可以直接联系厂家进行回收，减少损失并降低运输成本。

方案五：捐赠当产品停售或滞销，过期捐赠也是一个可行的方案。

通过与相关机构和政府协同合作，不仅可以达到库存自然清零的目的，还可以树立企业的CSR形象和提升品牌知名度，增加社会影响力。

总的来说，店家可以使用一个或多个清仓处理方案，根据实际情况采用。

重要的是要提高市场意识，及时排除库存，增加盈利，保证经营活力，永续经营。

酒店宴会厅餐饮宴会移动餐车设备采购清单

酒店宴会厅餐饮宴会移动餐车设备采购清单序号名称品牌规格产品描述图片单位数量1FatMobileBarStation平面车集尚、德尚、诗帝华或同等档次及以上1800*800*850mm尺寸：1800*800*H850mm ；材质：304#不锈钢拉丝亚光工艺，全折叠拆装式台架；可电镀颜色，1张标配可拆卸中间承板；；实木双面复合耐火板碗碟层板带铝合金或不锈钢围边；台面搭配铝合金或不锈钢双面耐刮耐高温防火饰面板功能模块；采用进口超级静音轮承重；桌架内置4位插座供设备使用，2条隐藏式分率供电线带漏电保护开关装置。

配置：1个1/1平面模块；1个可拆卸1/2木纹前挡板，辆 42FullScreenInductionCookerStatio全屏电磁炉车集尚、德尚、诗帝华或同等档次及以上1800*800*850mm尺寸：1800*800*H850mm ；材质：304#不锈钢拉丝亚光工艺，全折叠拆装式台架；可电镀颜色，1张标配可拆卸中间承板；；实木双面复合耐火板碗碟层板带铝合金或不锈钢围边；台面搭配铝合金或不锈钢双面耐刮耐高温防火饰面板功能模块；采用进口超级静音轮承重；桌架内置4位插座供设备使用，2条隐藏式分率供电线带漏电保护开关装置。

配置：4个1/4电磁炉模块【1000W/个】；1个可拆卸1/2木纹前挡板，辆 63SaladBarStation海鲜沙拉车集尚、德尚、诗帝华或同等档次及以上1800*800*850mm尺寸：1800*800*H850mm ；材质：304#不锈钢拉丝亚光工艺，全折叠拆装式台架；可电镀颜色，1张标配可拆卸中间承板；；实木双面复合耐火板碗碟层板带铝合金或不锈钢围边；台面搭配铝合金或不锈钢双面耐刮耐高温防火饰面板功能模块；采用进口超级静音轮承重；桌架内置4位插座供设备使用，2条隐藏式分率供电线带漏电保护开关装置。

配置：2个可拆卸LED蓝光海鲜槽模块【200W/个】；1个可拆卸1/2木纹前挡板，辆 64 PekingDuckStation中式烧腊车集尚、德尚、诗帝华或同等档次及以上1800*800*850mm尺寸：1800*800*H850mm ；材质：304#不锈钢拉丝亚光工艺，全折叠拆装式台架；可电镀颜色，1张标配可拆卸中间承板；；实木双面复合耐火板碗碟层板带铝合金或不锈钢围边；台面搭配铝合金或不锈钢双面耐刮耐高温防火饰面板功能模块；采用进口超级静音轮承重；桌架内置4位插座供设备使用，2条隐藏式分率供电线带漏电保护开关装置。