《邮轮烹饪英语》教学课件—08Diet Culture

Words and Expressions
1. courtesy /ˈkɜːtəsi / n. 礼貌；好意；恩惠 2. invariably / ɪnˈveəriəbli / adv. 总是；不变地；一定地 3. admirable / ˈædmərəbl / adj. 令人钦佩的；极好的；值得赞扬的 4. filial piety /ˈfɪliəl / / ˈpaɪəti / n. 孝顺；孝心 5. observe / əbˈzɜːv / v. 庆祝；观察；遵守 6. granted /ˈɡrɑːntɪd / adv. 的确 7. hospitable / ˈhɒspɪtəbl / adj. 热情友好的；（环境）舒适的 8. embody / ɪmˈbɒdi / v. 体现，使具体化；具体表达 9. virtue /ˈvɜːtʃuː / n. 美德；优点；贞操；功效 10. longevity / lɒnˈdʒevəti / n. 长寿，长命；寿命
As a country that pays great attention to courtesy, the food culture is deep rooted in China's history. As a visitor or guest in either a Chinese home or restaurant you will find that table manners are essential and the distinctive courtesies displayed will invariably add to the enjoyment of your meals and keep you in high spirits! Respect First At Important Moments
Warm-up
dumplings on Spring Festival
sweet dumplings on
Lantern Festival
Zongzi on Dragon Boat
Festival
Long noodles mean longevity
in China, so people eat noodles on
birthday.
rice porridge with nuts and
dried fruit eaten on the eighth day of the twelfth lunar month
spring pancake
Practical Process
Chinese Food Culture
Chinese diet culture. ➢ To help the students master diet culture for Chinese food.
Preamble
The importance of food in understanding human culture lies precisely in its infinite variability--variability that is not essential for species survival. For survival needs, people everywhere could eat the same food, to be measured only in calories, fats, carbohydrates, proteins, and vitamins. But people of different backgrounds eat very differently. The basic stuffs from which food is prepared; the ways in which it is preserved, cut up, cooked (if at all); the amount and variety at each meal; the tastes that are liked and disliked; the customs of serving food; the utensils; the beliefs about the food's properties--these all vary. The number of such "food variables" is great.
Words and Expressions
11. immortality /ˌɪmɔːˈtæləti / n. 不朽；不朽的声名；不灭 12. couplet /ˈkʌplət / n. 对联；对句 13. longan /'lɒŋg(ə)n / n. 龙眼 14. in accord with 同…相符合；与…一致 15. proclamation /ˌprɒkləˈmeɪʃn / n. 公告；宣布；宣告；公布 16. be associated with 和…联系在一起；与……有关，与……有关系 17. venerate /ˈvenəreɪt / v. 崇敬，尊敬 18. nourishing /ˈnʌrɪʃɪŋ / adj. 有营养的；滋养多的 19. accumulation /əˌkjuːmjəˈleɪʃn/ n. 积聚，累积；堆积物
邮轮烹饪英语
Part Eight Diet Culture
Unit 1 Diet Culture for Chinese Food
■ I. Preamble ■ II. Warm-up ■ III. Practical Process ■ IV. Exercises
ห้องสมุดไป่ตู้
Objectives:
➢ To help the students learn the new words and expressions. ➢ To help the students familiar with rules and conventions related to