CAP 132AT MUSEUMS REGULATION二
阅读部分Passage1-Museumsareplaceswhere…
阅读部分Passage 1- Museums are places where collections of objects are preserved and displayed. The objects may be anything found in nature or made by man. There are museums devoted to art, science, history, industry, and technology. But museums are no longe r just storehouses for collections. Today nearly all museums, large or small, carry on educational programs. Museums offer guided tours, lectures, films, music recitals, art lessons, and other attractions.Museums work constantly to improve their collections and ways of playing them. All museums are always on the watch for new additions to their collections. Works of art are bought from art dealers and private collectors or at auction sales. Museums also accept gifts and bequests（遗物）, but the large museums no longer accept everything that is offered to them. They accept only objects or collections that meet their high standards.What is to be gained from visiting museums? Museums exhibits can teach us about the world in which we live-----the materials it is made of, the trees and plants that cover it, and the animals that have lived on it since its beginning. We can learn about the activities of man-----hi**ory and development and his accomplishments in arts and crafts.1. The first paragraph deals with______.A. what museums preservesB. what kind of objects museums displayC. where museums obtain their objectsD. how museums function2. Which statement is not true?A. Museums are not only storehouse for collections.B. Museums are places where you can learn something.C. Museums preserve and display only things found in nature.D. Museums carry on educational and research programs.3. Where do objects at museums usually come from?A. From auction sales.B. From art dealers and private collectors.C. From gifts and bequests.D. All the above.4. The large museums accept______.A. everything offered to themB. all the gifts and bequestsC. only objects that meet their high standardsD. only things that small museums do not have5. The last paragraph is about_____.A. the knowledge one gets from visiting museumsB. the things one can see in museumsC. the world and the people living in itD. museum collections from other landsPassage 2Cars of 2000 will travel the nation‟s highways in never-before-dreams-of safety, comfort, and convenience. These cars will float along never touching the ground, and therefore will have no need for wheels.Annoying highway vibrations, caused by the rotations of the disc-and-tire wheels, will be things of the past. The coming highway passenger cars will literally fly above the road, supported on columns of air compressed by turbine-driven fans.The car without wheels has been called a “flying car”, and, in a sense, that‟s just what it is; however, it will not back out of the family garage, start down the street, and then suddenly go quickly upward heading for some distant point. On the contrary, to avoid problems in aerial navigation, the wheel-less vehicle probably will travel no more than three inches above road surface. It will travel over fairly rough road and even over smooth water.The inevitable problems of maritime regulations, severe weather conditions, and running out of fuel in remote areas all will require new concepts of operation, servicing, and vehicle regulation.6. The author believes that cars of the future_____A. will be replaced by airplanesB. will have wheels unlike those of todayC. will use columns of air instead of wheelsD. will use wheels without tires7. Cars of the future will run_____A. without annoying noiseB. without fuelC. much more smoothlyD. on a number of fans8. The car without wheels has been called a “flying car” because_____A. it travels a few inches above the groundB. it can fly as a plane doesC. it moves at a very high speedD. it can travel over smooth water9. Where is a wheel-less car least fit to travel?A. over soft landB. over rough country roadsC. over highwaysD. over waterfalls10. Wheel-less cars will_____A. eliminate all traffic problemsB. create new traffic problemsC. eliminate parking problemsD. both A and CStudents can travel in the United States without spending too much money if they follow these suggestions.A travel agent can give you information on special economy fares for trains, buses and pla nes. Think about hiking or biking for a part of your trip, too. Y ou‟ll not only save money, but you‟ll also see a lot more of the country.Some students may want to travel by car. Be sure to think about going with other students—many colleges have “ride boards” that list when and where other students plan to travel. Many radio stations provide the same sort of service—they announce who‟s driving where, when, how many riders they will take and what the expenses will be.There are many inexpensive, older hotels near bus or train stations. Check your travel guide for names of the best. Many parts of the country also have youth hostels where young people can stay for only a few dollars a night.Y ou don‟t have to eat in restaurants all the time, but we don‟t reco mmend a diet of candy and cola, either. Y ou can usually get a healthy, cheap breakfast in a restaurant. If the weather is warm, you can buy food in supermarkets or at roadside stands and have a picnic for lunch. For dinner you can get the names of good, cheap restaurants from travel guides or friends.11. The passage tells students_____.A. how to make travel plansB. how to get help while travelingC. how to use less money while travelingD. how to choose hotels12. To see more of the country, you‟d better travel_____.A. by planeB. by busC. by trainD. by bike13. If you want to share rides with others, you can get information_____.A. on the blackboards in classroomsB. from school administratorsC. through certain radio programsD. from travel agents14. According to the passage, staying at youth hostels is_____.A. cheapB. convenientC. comfortableD. enjoyable15. To save money, you can_____.A. have more candy and colaB. invite your friends for a picnic]C. take some food with youD. eat in restaurants sometimesReading newspapers has become an important part of everybody‟s life. Some people read newspapers as the first thing to do in the morning. Others read newspapers as soon as they have free time during the day so that they can learn what is happening in the world.Sometimes, we do not have enough time to read all the news carefully, so we just take a quick look at the front page. At other times, we may be in such a hurry that we only have a few minutes to look at the headlines of the passages.Newspapers can be found everywhere in the world. We can get many different kinds of newspapers in big cities, but some mountain villages we can see few newspapers.Some newspapers are published once a week, but most of the papers are published once a day with many pages, some even published twice a day! Y ou know different people enjoying reading different newspapers. Some like world news, and other prefer short stories. They just choose what they are interested in.Today newspapers in English have the largest number of readers in the world. The English language is so popular that many Chinese students are reading English newspapers such as China Daily or 21st Century. Also they bring us more and more information with Internet.1. People read newspapers in order to .A. learn the latest newsB. meet their own different needsC. read the short storiesD. find the morning news2. From the passage we can see that when people get newspapers.A. they read them very carefullyB. they just read the headlineC. not everyone reads all the pagesD. they have no time to read them3. News papers have so many pages because .A. more and more people like to read themB. people enjoy reading something differentC. newspapers become cheaperD. more pages mean more money4. Newspapers are the most popular in the world.A. in EnglishB. in ChineseC. in other languagesD. with many pages5. According to the passage, besides newspapers, people also get information from .A. magazinesB. advertisementsC. e-mailsD. Interne tPassage 2- If there is any single factor that makes for success in living, it is the ability to profit by defeat. Every success I know has been achieved because the person was able to analyze defeat and actually profit by it in his next undertaking. Confuse defeat with failure, and you are doomed indeed to failure, for it isn‟t defeat that makes you fail: it is your own refusal to see in defeat the guide and encouragement to success.Defeats are nothing to be ashamed of. They are routine incidents in the life of every man who achieves success. But defeat is a dead loss unless you do face it without feeling ashamed, analyze it and learn why you failed. Defeat, in other words, can help to cure its own cause. Not only does defeat prepare us for success, but nothing else can arouse within us such a compelling desire to succeed. If you let a baby grasp a rod and try to pull it away, he will cling more and more tightly until his whole weight is suspended. It is this same reaction that should give you new and greater strength every time you are defeated. If you fully use the power which defeat gives, you can accompli**h it far more than what you are capable of.6. The author __________.A. orders you to analyze defeatB. wants you to face defeatC. advises you to let a baby grasp a rodD. warns you not to confuse defeat with fail7. Defeat is valuable __________.A. because it is a factorB. because it isn‟t defeat that makes you failC. because it provides the guide and encouragement to successD. because it is not a thing to be ashamed of8. What does the author know? ___________.A. He knows every success in lifeB. He knows the factor making for successC. He knows every man who is able to analyze defeatD. He knows the life of every man9. The person who was able to analyze the defeat is likely ___________.A. to be a successorB. to face it with feeling ashamedC. to achieve successD. to be ashamed of it10. What does the author advise one to do with the power which defeat gives? One should _____.A. explore itB. explain itC. let a baby grasp a rodD. learn itPassage 3Why don‟t birds get lost on their long flights from one place to another? Scientists have puzzled over this question for many years. Now they‟re beginning to fill in the blanks.Not long ago, experiments showed that birds rely on the sun to guide them during daylight hours. But what about birds that fly by night? Tests with artificial stars have proved that certain night-flying birds are able to follow the stars in their long-distance flights.A dove had spent its lifetime in a cage and had never flown under a natural sky. Yet it showed an inborn ability to use the stars for guidance. The bird‟s cage was placed under an artificial star-filled sky. The bird tried to fly in the same direction as that taken by his outdoor cousins. Any change in the position of the artificial stars caused a change in the direction of his flight.But the stars are apparently their principal means of navigation. When the stars are hidden by clouds, they apparently find their way by such landmarks as mountain ranges, coast lines, and river courses. But when it‟s too dark to see these, the doves circle helplessly, unable to find their way.11. The reasons why birds don‟t get lost on long flights _________.A. have been known to scientists for yearsB. have only recently been discoveredC. are known by everyoneD. will probably remain a mystery12. During daylight hours, birds _________.A. fly aimlesslyB. rely on landmarksC. use sun for guidanceD. are more likely to get lost13. By “his outdoor cousins” the author means _________.A. other experimentersB. the other doves of the same broodC. doves under the natural skyD. other birds in general14. The experiment with the dove indicated that _________.A. birds have to be taught to navigateB. a bird that has been caged will not fly long distanceC. some birds cannot fly at nightD. some birds seem to follow the stars when they fly at night15. In total darkness, doves _________.A. use landmarksB. don‟t know which way to flyC. fly back homeD. wait for the stars to appearPassage 1Today a pilot is totally dependent on what the air traffic controller on the ground tells him. He can not see enough to be safe. Flightwatch is an instrument intended to he lp him.On a screen in front of the pilot, there will be a map of the airspace around the plane. The pilot‟s own flight level or height and his own plane at the centre of the screen will show up. On the map any other planes in the airspace will appear as blobs （点状）of light with “tails” showing the direction of their flight. The flightwatch map is unusual, for the other planes are not shown at their true ranges （范围）, but at theirdistance away in flying time. That gets over the problem of fast planes being too far away to be seen but likely to make contact in seconds and slow planes that are close enough to be seen but so slow that there‟s no chance of contact for, say, ten minutes. The pilot will be able to see on the screen whether another plane‟s cours e conflicts with his own. The screen will show him the flight number of the other plane, so he can contact air traffic control and ask them about the other plane‟s course, then he can take avoiding action if necessary. The screen will show him whether his action puts him in danger from yet another aircraft.Technically, the system will be quite complex. Computers will be necessary on the ground and in each aircraft to enable flightwatch to collect data about the planes‟ courses and to calculate the distances between planes. But such small computers are now quite cheap, simple and reliable.1. A pilot is dependent on _______ for his safe flight.A. flightwatchB. the air traffic controller in the planeC. the command of the air controller on the groundD. the pilot himself2. __________ can help the pilot to keep contact with the air traffic controller.A. a computerB. the screenC. flightwatchD. the passage dosen‟t mention it3. The flightwatch is _________ to use.A. quite simpleB. quite complexC. expensiveD. not mentioned4. the main components of the flightwatch are __________.A. a screen and certain computersB. computersC. a flightwatch map and small computersD. blobs and tails5. The computers are _________.A. largeB. neither large nor smallC. smallD. not mentionedPassage 2- For most people, life is easier and more comfortable than ever before. Convenience foods from the supermarket simplify shopping and cooking. Household appliances like the vacuum cleaner and the washing machine have taken the drudgery out of housework. Released from these household chores, many wives have found jobsoutside the home. Women are achieving economic independence.Families, too, are simpler today. In America, it is not customary for parents to live with their married children. With our greater mobility, relatives have scattered, the parents retiring to Florida or Arizona and the young people, after they marry, going wherever their jobs or their parents or their interests take them.Y oung adult women have new freedom, too. While attending college, they often live away from home, sometimes far from their parents or their relatives. After college, they move to the city, find a job, and set up a …bachelor‟ apartment. This is the era of women‟s liberation.But all this freedom and affluence have had an unforeseen and in some respects a devastating effect on marriage.6. In the U.S. , families are becoming _____.A. biggerB. smallerC. easierD. freer7. Why are women able to achieve economic independence? _______A. Because they have their own salary.B. Because convenience foods are available.C. Because they are free away from drudgery.D. Because they attending college.8. Hard housework was taken away by ______.A. liberated womenB. retired parentsC. supermarketsD. modern equipment9. Which of the following statements is not true according to the text? _______.A. Women‟s liberation has made it possible for them to study.B. Comfortable life adversely influences marriage in America.C. Adults can go wherever they want.D. Women prefer to be bachelors.10. The text implies that the author _____.A. highly praises the liberation of womenB. heartily enjoys this freedom and affluenceC. strongly recommends such kind of social lifeD. greatly worries about the bond of marriagePassage 3Ever since I was very small, I have had the sense that I ought to be somewhere else. I remember watching trains flash by and wishing I was on board. I remember going to the airport with my parents when I was 13 and reading the destinations board, seeing all the places that I could go to: Los Angeles, Chicago, London.But the trains passed by and the planes took off without me, so I wandered the world through books. I went to Victorian England in the pages of Middlemarch and A little Princess, and to St. Petersburg before the fall of the tsar （沙皇）with Anna Karenina. My home was in a pleasant place outside Philadelphia. But I really lived, somewhere else. I lived within the covers of books. In books I traveled, not only to other worlds, but into my own. I learned who I was and whom I wanted to be, what I might achieve, and what I might dare to dream about my world and myself.I travel today in the way I once dreamed of traveling as a child---on airplanes and trains. And the irony is that I don‟t care fir it ve ry much. I am the sort of person who prefers to stay at home, surrounded by family, friends, books. The only thing I do like about traveling is the time on airplanes spent reading.It turns out that when my younger self thought of taking wing, she wanted o nly to let her spirit soar. Books are the plane, and the train, and the road. They are the real destinations, and the journey too. They are home.11. What did the writer do as a curious child? _______A. She visited Victorian England and Tsarist Russia.B. She flew to Los Angeles, Chicago and London with her parents.C. She read all kinds of books.D. She spent lots of time traveling on trains.12. How does the author feel about travel today? _______A. She doesn‟t like it very much.B. She takes great pleasure in it.C. She feels tired of it.D. She feels as excited as when she was young.13. What did the author learn from books as a child? ______A . About many foreign places.B. About many historical figures.C. About the outside world as well as her own self.D. About the ironies of life.14. We can infer from the passage that when traveling by air, the author spends most of her timeon the way _____.A. reading booksB. resting herselfC. imagining thingsD. letting her spirit soar15. In this passage the author mainly talks about _____.A. the wonders of travelB. her growth from an innocent child to a learned womanC. the benefits of readingD. the difference between childhood dreams and life‟s realities词汇部分16. — Do you know what day is today?— ______________A. Today is Wednesday.B. It is a fine day.C. It is February 11.D. It is raining.17. — My mother is ill. Could I leave tomorrow?— ______________A. Good. Y ou can go.B. Quite well. Please leave.C. No problem. Please do.D. Not bad, if you like.18. — I have never been to a Chinese village, have you?— ______________A. Y es, I haven‟t..B. No, I haven‟t either.C. No, I haven‟t too..D. No, I have.19. — When will the performance begin?— ___________A. About one hour.B. After one hour.C. In one hour.D. At one hour.20. — I wonder if I could take a few days off work.— ___________A. I‟m sure you could leave off work.B. I should say a few days is no problem.C. Why, what‟s the matter with you?D. No, you mustn‟t go away21. We were ________ to leave before the train started.A. longB. keenC. worriedD. anxious22. **ended to make teaching her ________ .A. professionB. workC. employmentD. occupation23. The difference was ________ cross the river.A. who toB. how toC. what toD. which to24. Mercury freezes if it is cooled to ________ .A. a low too temperatureB. a too low temperatureC. too low temperatureD. too low a temperature25. When it ________ table-tennis, you can never defeat him.A. goesB. isC. aboutD. comes26. At no time during his speech ________ that he would make another film soon.A. he mentionedB. he should mentionC. did he mentionD. should he mention27. A selfish person doesn‟t ________ other people‟s problem.A. to careB. caresC. careD. care about28. I t is necessary that ________ before 10 o‟clock.A. she returns homeB. for her to return homeC .she return home D. she will return home29. The teacher had no idea ________ these two students argued about.A. whoB. wha tC. thatD. why30. I‟d rather you ________ say anything about it for the time being.A. don‟tB. wouldn‟tC. didn‟tD. shouldn‟t31. I had a lot of trouble ________ the car ________ this morning.A. to get; startedB. to get; startingC. getting; startedD. getting; starting32. She didn‟t like to ________ the hotel bedroom with a stranger.A. shareB. liveC. stay D .borrow33. We ________ advertisements everywhere that they become largely invisible.A. used to seeingB. used to seeC. get used to seeD. get used to seeing34. Y ou‟d better ________ your luggage in case you have missed something.A. find outB. work outC. pick outD. check out35. I am ________ Florida on business.A. in my way toB. on my way toC. at my way inD. along my way for-16. --- How long will it take to arrive in Australia?--- ________ .A. Two hours laterB. Before two hoursC. Two hoursD. In two hours17 --- ________ ?--- I have a headache, a sore throat and I‟m feeling rather weak.A. What are youB. What‟s the matter with youC. How are you todayD. What can I do for you18 --- Don‟t you think that‟s expensive?--- ________ .A. Not at all. That‟s the best price in townB. Believe it or not. It‟s goodC. It‟s impossible to cost so muchD. It‟s cheap enough19 --- Would you do me a favour?--- ________ .A. It‟s goodB. That‟s OKC. I‟m glad toD. No problem20 -- Please show me your library card.--- ________ .A. This is my cardB. My pleasureC. Give it to youD. Here you are21 — Could I leave a message?— ______________A. Please speak.B. Say your messageC. Sure. Go ahead, pleaseD. Do what you like22. — Sorry for the inconvenience it may cause you.— ______________A. Y ou are welcomeB. Never mind.C. It‟s OKD. Nothing else23. —What‟s the problem?— ________ .A. I have a meeting now. Do you mind if we postpone it to a later timeB. I have a meeting now. Do you think if we postpone it to a later timeC. I have a meeting now. How do you feel if we postpone it to a later timeD. I have a meeting now. What about if we postpone it to a later time24. — OK. Does next Tuesday suit you? .— ___________A. It is a good dayB. I‟m pleased.C. I‟m OK.D. Y es, it‟s fine with me.25. — I wonder if it is possible for us to arrange a meeting this week?— ___________A. I‟m afraid I can‟t make it this weekB. I‟m sure it‟s impossibleC. There is no way.D. It‟s a problem to make it..26. I ________ for two hours but nobody has arrived yet.A. am waitingB. waitedC. have waitedD. have been waiting27. Tom as well as two of his classmates ________ invited to the party.A. wasB. wereC. hasD. are28. He gave ________ answer as I did.A. as sameB. sameC. as the sameD. the same29. She glanced shyly ________ him and then lowered her eyes.A. atB. offC. onD. with30. I would rather you ________ tomorrow than today.A. comeB. will comeC. cameD. would come31. We were ________ to leave before the train started.A. longB. keenC. worriedD. anxious32. **ended to make teaching her ________ .A. professionB. workC. employmentD. occupation33. The difference was ________ cross the river.A. where toB. how toC. what toD. which to34. Mercury freezes if it is cooled to ________ .A. a low too temperatureB. a too low temperatureC. too low temperatureD. too low a temperature35. When it ________ to table-tennis, you can never defeat him.A. goesB. isC. aboutD. comes16. --- Good afternoon. I‟m going to invite some friends to dinner. Please reserve a table for six at about eight this evening.--- ________A. I know, I will do it.B. I‟m clear, don‟t worry abou t it.C. Sure, it doesn‟t matter.D. I see, I‟ll make the reservation at once.17. --- Come on. Let‟s try the Chinese food.--- ________A. Y ou are so kind to let me have a taste.B. Y es, I will try.C. Mm… it‟s so delicious.D. They are all good food.18. --- Take a seat here, Mr. Brown. Let‟s try the food.--- ________A. All right, you are very kind to let me sit down.B. Thank you. Oh, the dishes look so nice.C. I see, I will sit downD. Y ou‟re welcome.19. --- Which do you prefer, wine or sprites?--- ________A. Let me drink some wine.B. I enjoy wine.C. I like wine better than spirits.D. I‟d like to have a little wine first.20. --- I‟d like to cash this check, please.--- ________ .A. What kind of notes do you want?B. How do you want?C. What do you want?D. What can I do for you?21. He walked into the office and shook hands with a smiling man ________ Mr. Black.A. namingB. namedC. by namedD. calling22. The hostess ________ until the quests were seated.A. sat downB. was sitting downC. was to sit downD. didn‟t sit down23. The new employee finished the report and ________ ..A. turned it i nB. turned in itC. turned it upD. turned it on24. If I ________ you, I ________ that job.A. was, would takeB. were, would takeC. was, would have taken.D. were, would have taken25. I‟m very interested ________ plants, animals and geography.A. onB. toC. overD. in26. A friend of mine, after 10 years of studying ballet, succeeded ________ becominga dancer.A. inB. onC. withD. of27. With her yellow hair, Jane is ________ girl as a fairy.A. as beautiful aB. as a beautifulC. as a more beautifulD. so a beautiful28. The lake shone ________ glass in the moonlight and she _______ it very much.A. liking, likedB. liked, likeC. like, likedD. like, likes29. He was willing to do all ________ he could to help his friends.A. whichB. tha tC. howD. what30. As we were leaving, we saw the ________ man and his friends entering.A. red hairB. red-hairC. red-hairedD. red-hairing31. ________ , he bought his wife a present..A. On his way to homeB. On his way homeC. In his way homeD. In his way to home32. There are scientific ways ________ which man solves problems.A. inB. withC. atD. on33. I have no idea ________ he has said about the matter.A. whichB. thatC. wha tD. how34. We are looking forward to ________ the Great Wall again.A. visitB. visitingC. having visitedD. being visited35. Just for today, I‟m not going to insist that everything I do ________ perfect.A. wasB. isC. beD. are完形填空部分The United States is a land of many cultures. Its people have come from different homelands and have 36 their own customs from all parts of the world. Although they live and work in a modern, 37 society, they want to preserve their traditions and pass them 38 to their children. So, in their daily lives, many Americans continue to speak their native language as well as English. They cook traditional foods. They practice their own religion and have their own way of thinking 39 life and death. In addition, they set aside time to celebrate the important occasions of their native culture 40 special ceremonies.Every part of the United States has special celebrations, depending on the particular national groups that live in the area. In Hawaii, America‟s i sland state in the Pacific Ocean, there are 41 people of Asian ancestry. Many of these Asians are of Japanese, Chinese, or Polynesian 42 . Immigrants from China and Japan arrived in Hawaii in great numbers during the past century. The early Polynesians came to Hawaii from South Pacific islands more than a thousand years 43 any other people. The Asians left rich traditions for their 44 to follow. Today, Hawaiians honor the memory of their ancestors 45 special feasts and festivals.。
CAP 132X FOOD BUSINESS REGULATION七
CAP 132X FOOD BUSINESS REGULATION七摘要：本文主要介绍了CAP 132X FOOD BUSINESS REGULATION的主要内容。
PART IVLICENSING OF CERTAIN FOOD BUSINESSES(1) Subject to section 33C, except under and in accordance with a licence granted by the Director under this Regulation, no person shall carry on or cause, permit or suffer to be carried on any of the following food businesses- (L.N. 212 of 1973; L.N. 493 of 1995)(a) any food factory, not being a milk factory or a frozen confection factory; or(b) any restaurant; or(ba) any factory canteen; or (L.N. 175 of 1980)(c) any siu mei or lo mei shop; or(d) any fresh provision shop; or(e) any cold store. (L.N. 125 of 1970) (2) For the purposes of this Regulation, the expression- (L.N. 493 of 1995)"cold store" (冻房) means any warehouse in which articles of food are stored under refrigeration; (L.N. 125 of 1970)"factory" (工厂) has the meaning assigned to it by section 2(1) of the Factories and Industrial Undertakings Ordinance (Cap 59); (L.N. 175 of 1980)"factory building" (工厂大厦) means any building which contains one or more factories; (L.N. 175 of 1980)"factory canteen" (工厂食堂) means any food business in a factory building which involves the sale or supply of meals or unbottlednon-alcoholic drinks other than Chinese herb tea for consumption on the premises by persons employed in any factory in that factory building, but does not include a restaurant or any business carried on by a hawker who is the holder of a licence under the Hawker Regulation (Cap 132 sub. leg.); (L.N. 175 of 1980; 78 of 1999 s. 7)"food factory" (食物制造厂) means any food business which involves the manufacture or preparation of food for sale for human consumption off the premises, but does not include a frozen confection factory, a milk factory or any business carried on by a hawker who is the holder of a licence under the Hawker Regulation (Cap 132 sub. leg.); (L.N. 125 of 1970;78 of 1999 s. 7)"fresh provision shop" (新鲜粮食店) means any food business which involves the sale of fresh, chilled or frozen beef, mutton, pork, reptiles (including live reptiles), fish (including live fish) or poultry (including live poultry), but does not include a restaurant, factory canteen, market stall or any business carried on by a hawker who is the holder of a licence under the Hawker Regulation (Cap 132 sub. leg.); (L.N. 125 of 1970; L.N. 212 of 1973; L.N. 152 of 1976; L.N. 175 of 1980; 78 of 1999 s. 7; L.N. 220 of 2001)"frozen confection factory" (冰冻甜点制造厂) means any food business which involves, within the meaning of the Frozen Confections Regulation (Cap 132 sub. leg.), the manufacture of any frozen confection; (78 of 1999 s. 7)"full licence" (正式牌照) means a licence other than a provisional licence or a temporary licence; (L.N. 493 of 1995)"licensee" (持牌人) means a person to whom a full licence, a provisional licence or a temporary licence has been granted under this Regulation; (L.N. 493 of 1995; 78 of 1999 s. 7)"milk factory" (奶品厂) means any food business which involves, within the meaning of the Milk Regulation (Cap 132 sub. leg.), theprocessing or reconstitution of milk or any milk beverage; (L.N. 216 of 1977; 78 of 1999 s. 7)"provisional licence" (暂准牌照) means a licence granted under section 33C; (L.N. 493 of 1995; 78 of 1999 s. 7)"restaurant" (食肆) means any food business which involves the sale of meals or unbottled non-alcoholic drinks other than Chinese herb tea, for consumption on the premises, but does not include a factory canteen or any business carried on by a hawker who is the holder of a licence under the Hawker Regulation (Cap 132 sub. leg.); (L.N. 125 of 1970; L.N. 175 of 1980; 78 of 1999 s. 7)"siu mei and lo mei shop" (烧味及卤味店) means any food business which involves the sale by retail of siu mei or lo mei, but does not include a restaurant, factory canteen or any business carried on by a hawker who is the holder of a licence under the Hawker Regulation (Cap 132 sub. leg.); (L.N. 125 of 1970; L.N. 175 of 1980; 78 of 1999 s. 7)"temporary licence" (临时牌照) means a licence granted under proviso(b) to section 31(5). (L.N. 493 of 1995; 78 of 1999 s. 7)(3) Without prejudice to anything contained in the Ordinance relating to licences, any licence granted under this section may be subject to any or all of the following conditions-(a) a condition prohibiting or restricting the carrying on at or from the food premises to which such licence relates of any particular kind of food business;(b) a condition prohibiting or restricting the carrying on at or from the food premises to which such licence relates of any kind of business other than that specified in the licence;(c) a condition prohibiting or restricting the sale to customers at or from the food premises to which such licence relates of any food or drink or any class of food or drink other than such food or drink or class of food or drink as may be specified in the licence. (L.N. 125 of 1970) (4) A full licence shall be valid for a period of 12 months from and including the date of its issue. (L.N. 493 of 1995)(5) The grant or renewal of a full licence shall be subject to the payment in advance to the Director of the prescribed fee for the class of licence issued: (L.N. 493 of 1995)Provided-(a) (Repealed L.N. 495 of 1993)(b) that a temporary licence for any period not exceeding 7 days may be granted upon payment of the prescribed fee. (L.N. 209 of 1983; L.N.33 of 1987; L.N. 63 of 1988; L.N. 97 of 1989; L.N. 74 of 1990; L.N. 54 of 1991; L.N. 54 of 1992; L.N. 59 of 1993; L.N. 142 of 1994; L.N. 85 of 1995) (6) Where the Director is satisfied that any licence granted under this Regulation is lost, destroyed or accidentally defaced, the Director may, upon payment of the prescribed fee, issue a duplicate thereof. (L.N. 209 of 1983; L.N. 33 of 1987; L.N. 63 of 1988; L.N. 97 of 1989; L.N. 74 of 1990; L.N. 54 of 1991; L.N. 54 of 1992; L.N. 59 of 1993; L.N. 142 of 1994; L.N. 85 of 1995)(7) The Director may, by notice in the Gazette, exempt from the prohibition in subsection (1), either generally or in any particular case, any person who carries on any food business or class of food business mentioned in that subsection. (L.N. 181 of 1978)(8) An exemption granted under subsection (7) may be amended or revoked at any time by the Director by notice in the Gazette. (L.N. 181 of 1978)(10 of 1986 s. 32(2); 78 of 1999 s. 7)。
CREE XM-L2 U2 LED 手持闪光灯用户手册说明书
®User ManualFeatures• Utilizes a CREE XM-L2 U2 LED • Maximum output up to 920 lumens• Integrated metal micro textured reflector for optimal peripheral illumination• Boasts a peak beam intensity of 9,000 cd and a throw distance of up to 190 meters • Tail switch designed for tactical applications• Side switches for brightness levels and modes adjustment • Features intelligent memory effect• Red LED provides constant/flashing illumination• Displays battery voltage with red light (accurate to 0.1V)• High efficiency constant current circuit enables maximum runtime of 170 hours • Direct access to turbo/red light mode• Reverse polarity protection prevents damage from incorrectly inserted batteries • Stainless steel titanium-plated two-way clip• Toughened ultra-clear mineral glass with anti-reflective coating • Robust HAIII military grade hard-anodized• Waterproof in accordance with IPX-8 (two-meter submersible)• Tail stand capabilityDimensionsLength: 3.59” (91.2mm)Head Diameter: 1” (25.4mm)Tail Diameter: 1” (25.4mm)Weight: 2.01oz (57g)(without battery)Thanks for purchasing NITECORE!SYSMAX Industry Co., Ltd.TEL: +86-20-83862000 FAX: +86-20-83882723 E-mail: *****************Web: Address ： Rm1401-03, Glorious Tower, 850 East Dongfeng Road,Guangzhou, China 510600Battery OptionsThe All-Round Flashlight ExpertBrightness LevelsWhen the MT10C is switched on, press the step-up switch repeatedly to switch from the following brightness levels: red beacon-red light-ultralow-low-medium-high-turbo. The MT10C has memory effect. When it is switched on, the MT10C will enter the brightness level last used.When the MT10C is switched on, press the step-down switch repeatedly to lower its brightness until red beacon mode, after which there is no cycling back to other brightness levels.Direct Access to Red Light Mode:When the MT10C is switched on, press and hold the step-down switch for over one second to access the red light mode; OR:When the MT10C is switched off, press and hold the step-down switch and press the button on the tailcap to access the red light mode.Direct Access to Turbo:When the MT10C is switched on, press and hold the step-up switch for over one second to access turbo output (920 lumens); OR:When the MT10C is switched off, press and hold the step-up switch and press the button on the tailcap to access turbo output (920 lumens).Note: After three minutes' using of turbo mode, the flashlight will lower its output automatically to prevent overheating, and efficiently ensure the battery runtime.Special modes (Strobe/Location/SOS)With the light switched on, press both side switches to enter strobe mode. When in strobe mode, press both side switches again to cycle through Location Beacon, SOS, and Strobe modes. To exit and resume the brightness level last used, simply press the step-up or step-down switch. The MT10C has memory effect in strobe mode. If it is turned off in strobe mode, it will enter strobe mode immediately when switched on again.Power TipsWith the light switched off, press both side switches and the button on the tailcap to activate the red power indicator to blink and indicate battery voltage (accurate to 0.1V). For example, when battery voltage is at 4.2V, the red power indicator will blink 4 times, followed by a one second pause and another 2 blinks. Different voltages represent the corresponding remaining battery power levels.AccessoriesHolster, clip, lanyard, spare tailcap cover, spare O-ringNOTICEThe stated data has been measured in accordance with the international flashlight testingstandards ANSI/NEMA FL1, using one high quality IMR18350 Li-ion battery (3.7V, 700mAh) or Operating InstructionsBattery InstallationInsert one CR123 or IMR18350 battery as illustrated.WARNING1. Ensure batteries are inserted with the positive (+) end pointing towards the head. The MT10C will not be operational with incorrectly inserted battery.2. Please stop using and remove a depleted IMR18350 battery to avoid potential battery damage.Momentary IlluminationMomentary illumination can be achieved by switching theMT10Cflashlight off and holding the tail switch halfway down. Releasing switch turns the light off.On / Off OperationTo switch ON: Press the button on the tailcap all the way down until a click is heard.To switch OFF: Press the button on the tailcap all the way down once again until a click is heard.Standby Mode:When power is off, pre ss both side switches and the button on the tailcapsimultaneously to activate the red power indicator to flash and indicate battery voltage. Three seconds after electrical voltage is reported, the MT10C enters standby mode where the indicator flashes once every three seconds. In standby mode, the MT10C will operate for approximately six months with the indicator on .Low Power Full Power3.2V2.4V2.8V3.0VLow PowerFull PowerIMR18350:CR123:Changing / Charging BatteryBattery should be replaced or recharged when output appears to be dim or the flashlight becomes unresponsive.MaintenanceEvery 6 months, threads should be wiped with a clean cloth followed by a thin coating of silicon-based lubricant.Warranty ServiceAll NITECORE® products are warranted for quality. Any defective / malfunctioningNITECORE® product can be repaired free of charge for a period of 60 months (5 years) from the date of purchase. Beyond 60 months (5 years), a limited warranty applies, covering the cost of labor and maintenance, but not the cost of accessories or replacement parts.The warranty is nullified in all of the following situations:1. The product(s) is/are broken down, reconstructed and/or modified by unauthorized parties.2. The product(s) is/are damaged through improper use.3. The product(s) is/are damaged by leakage of batteries.For the latest information on NITECORE® products and services, please contact a local NITECORE®**********************************************※All images, text and statements specified herein this user manual are for reference purpose only. Should any discrepancy occurs between this manual and information specified on, information on our official website shall prevail. Sysmax Industry Co., Ltd. reserves the rights to interpret and amend the content of this document at any time without prior notice.Please find us on facebook: NITECORE Flashlights20151021。
CAP 132CA SWIMMING POOLS REGULATION一
CAP 132CA SWIMMING POOLS REGULATION一摘要：本文主要介绍了CAP 132CA SWIMMING POOLS REGULATION的主要内容。
(78 of 1999 s. 7)(Cap 132, section 42)[3 March 1961](G.N.A. 31 of 1961)Cap 132CA s 1 (Repealed 78 of 1999 s. 7)Cap 132CA s 2 Application(1) (Repealed 78 of 1999 s. 7)(2) This Regulation do not apply to any swimming pool- (78 of 1999 s. 7)(a) (Repealed 78 of 1999 s. 7)(b) which serves not more than 20 residential units and to which the public have no access.(L.N. 123 of 1988)Cap 132CA s 3 Interpretation(1) In this Regulation, unless the context otherwise requires-"communicable disease" (传染病) includes amoebiasis, cerebrospinal meningitis, cholera, diphtheria, dysentery, enteric fever, gastroenteritis, acute inflammation of the throat, infectious hepatitis, leprosy, any form of tinea infection, tuberculosis, poliomyelitis, pediculosis, scabies, scarlet fever, smallpox, any venereal disease or any generalized skin infection, trachoma, acute conjunctivitis and any other disease which the Director may, from time to time, declare to be a communicable disease for the purposes of this Regulation; (78 of 1999 s. 7)"Director" (署长) means the Director of Food and Environmental Hygiene; (78 of 1999 s. 7)"residential unit" (住宅单位) means a separate household unit in a building constructed, used or intended to be used wholly for the purpose of human habitation; (L.N. 123 of 1988)"swimming pool" and "pool" (泳池) means any artificially constructed pool used for swimming or bathing and to which the public have access (whether on payment or otherwise ) or which is operated by any club, institution, association or other organization. (L.N. 40 of 1963)(2) Whenever the Director declares any disease to be a communicable disease for the purposes of this Regulation, a notification of such declaration shall be published in the Gazette.(78 of 1999 s. 7)Cap 132CA s 4 Prohibition of unlicensed swimming pools, etc.(1) Save under and in accordance with a licence granted by the Director, no person shall establish or maintain a swimming pool. (78 of 1999 s. 7)(2) No person shall take any part in the management of a swimming pool the establishment or maintenance of which has not been licensed.Cap 132CA s 5 Application for licence(1) Every application for any such licence shall be made in writing, addressed to the Director, and shall be accompanied by 3 copies of a plan, as nearly as may be to scale, of the swimming pool and the whole of the precincts thereof, and such plan shall include the following particulars-(a) the size and design of the pool;(b) the depth of water in all parts of the pool;(c) the position and size of all scum gutters;(d) all drainage and intake vents;(e) the position of any filtration or purification plant;(f) the position of any permanent steps or ladders leading into the pool and any hand rails or like fittings of a permanent nature provided for the use of bathers;(g) the position, height and type of any diving boards, chutes, rings or like fittings of a permanent nature provided for the use of bathers;(h) the layout of any paths or open spaces surrounding or adjacent to the pool, together with the means of entry to and exit from the immediate precincts of the pool;(i) the layout of any dressing rooms, wash rooms, showers, foot baths, latrines, canteens, stalls or other structures ancillary to the swimming pool; and(j) every part of the drainage system. (2) Every plan submitted for approval pursuant to the provisions of subsection (1) shall be accompanied by a statement in writing declaring-(a) the source of the water with which the pool will be filled;(b) the type and capacity of any filtration or purification plant which is provided; and(c) the material used for surfacing the internal surfaces of the pool and any sidewalk or standing space immediately adjoining the rim of the pool. (3) Every plan, or any modification thereof, which is approved by the Director shall be endorsed to that effect by the Director, and 1 copy shall be returned to the applicant and the remaining 2 copies shall be retained by the Director.(78 of 1999 s. 7)Cap 132CA s 6 Conditions for issue of licence(1) No such licence shall be granted unless the Director is satisfied in relation to the swimming pool in respect of which the application for such licence was made, and in relation to the premises pertaining to such swimming pool, that-(a) the plan referred to in section 5 has been approved by the Director and the swimming pool conforms thereto;(b) the source of the water with which the pool will be filled is suitable;(c) the underwater surfaces of the pool are made of impervious material and sufficiently smoothed to prevent undue accumulation of dirt;(d) every junction between a horizontal surface and a vertical surface inside the swimming pool is coved;(e) the pool is fitted with scum gutters of suitable size and adequate drainage;(f) sidewalks, not less than 1.2 m in width and paved or covered with suitable non-slip material, are provided on all sides of the pool, and such sidewalks are laid with falls away from the edge of the pool and drained to channels laid to falls; (L.N. 89 of 1979)(g) all parts of the floor of any dressing room and any room containing any shower, bath, foot bath or latrine are readily accessible for cleaning and are surfaced with impervious material and coved at their junction with any wall;。
CAP 132A ABATTOIRS REGULATION五
CAP 132A ABATTOIRS REGULATION五摘要：本文主要介绍了CAP 132A ABATTOIRS REGULATION的主要内容。
Cap 132A s 29 Marking of specified parts of offal fit for human consumptionIf, after examining the offal from a food animal slaughtered in an abattoir, a health inspector or person authorized under section 27 is satisfied that any part of the offal specified in Schedule 6 is fit for human consumption, he shall cause that part to be marked with the appropriate mark specified in Schedule 6.(L.N. 279 of 1991; 78 of 1999 s. 7)Cap 132A s 30 Unexamined or unmarked carcasses, dressed carcasses or offals not to be removed without consent of manager(1) No person shall-(a) remove any carcass, dressed carcass or offal from an abattoir without the consent of the manager; or (L.N. 210 of 1972)(b) except with the consent of the manager given under subsection (2) and in accordance with the conditions, if any, on which the consent is given, remove any carcass, dressed carcass or offal from the abattoirbefore such carcass, dressed carcass or offal has been examined under section 27, or when marking of a dressed carcass or offal is required under section 28 or 29, before such dressed carcass or offal has been so marked. (L.N. 210 of 1972) (2) The manager may give his consent on such conditions as he thinks fit to the removal of any carcass or offal from the abattoir before it has been examined under section 27 or, where it is required under section 28 or 29 to be marked, before it has been so marked.(3) A consent given under subsection (2) shall be in writing and shall specify the reason for which it is given.(4) Any person who contravenes subsection (1) shall be guilty of an offence and shall be liable on conviction to a fine at level 5 and to imprisonment for 6 months. (L.N. 284 of 1987; L.N. 177 of 1996; L.N. 275 of 1996)(78 of 1999 s. 7)Cap 132A s 31 (Repealed L.N. 279 of 1991)Cap 132A s 32 (Repealed L.N. 93 of 1988)Cap 132A s 33 Collection by private transport(1) The manager of an abattoir may, subject to such conditions as he sees fit, authorize the collection from the abattoir by private transport of the dressed carcass of and the offal from a food animal which has been slaughtered in the abattoir. (L.N. 279 of 1991)(2) The manager shall not authorize a collection by private transport under subsection (1)-(a) at any hour that will cause hindrance to the operation of the abattoir; or(b) if in his opinion the vehicle by which the dressed carcass or offal is to be removed is not of suitable construction and in a clean and satisfactory condition. (3) Any person who-(a) removes a dressed carcass or offal by private transport from an abattoir without the authority of the manager under subsection (1); or(b) having obtained such authority fails to comply with the conditions, if any, to which the authorization is subject, shall be guilty of an offence and shall be liable on conviction to a fine at level 4 and to imprisonment for 6 months. (L.N. 284 of 1987; L.N 279 of 1991; L.N. 177 of 1996)(L.N. 210 of 1972; 78 of 1999 s. 7)Cap 132A s 33A Power to dispose of dressed carcass if not collected(1) In the event of the manager of an abattoir having required or authorized the collection by private transport of the dressed carcass of and the offal from a food animal under section 33(1), such dressed carcass and offal shall be available for collection from the abattoir by the owner, or by any person who has been approved by the manager as the agent of the owner, during working hours on the day on which such food animal has been slaughtered, unless an alternative arrangement has been made between the owner and the manager as to the time of collection thereof. (L.N. 279 of 1991)(2) If the owner or his agent fails to collect such dressed carcass and offal from the abattoir within the time specified by or arranged with the manager in accordance with subsection (1) the manager may cause such dressed carcass and offal to be disposed of as he thinks fit.(L.N. 210 of 1972; 78 of 1999 s. 7)Cap 132A s 34 Persons not to enter abattoir without authorityPART VMAINTENANCE OF ORDER(1) No person shall enter, remain in or take a motor vehicle into an abattoir without a valid entry permit for himself, and for the vehicle (if any), issued by the manager.(2) The person to whom an entry permit has been issued shall, while he enters, remains in or takes a motor vehicle into an abattoir, affix in a prominent position to his outer clothing and the windscreen of the motor vehicle (if any) the appropriate entry permit such that the details shown on the entry permit are clearly visible.(3) An entry permit issued by the manager shall be subject to such conditions as he thinks fit.(4) A person who contravenes subsection (1) or (2) commits an offence.(78 of 1999 s. 7)(5) The manager may order a person without an entry permit for himself to leave the abattoir and remove or cause to be removed from the abattoir the motor vehicle (if any) the person takes in.(6) The manager may order a person with an entry permit for himself to remove or cause to be removed from the abattoir any vehicle which the person takes in if it is without an entry permit.(7) If a person fails to comply with an order under subsection (5) or (6), the manager may remove or cause to be removed from the abattoir the person or the motor vehicle. (78 of 1999 s. 7)(L.N. 279 of 1991)Cap 132A s 35 Manager may declare restricted areas(1) The manager may declare any part of an abattoir to be a restricted area and shall indicate such area by means of signs.(2) No person shall enter or remain in a restricted area without a pass issued by the manager in the form in Schedule 7.(3) The manager may at any time cancel or suspend a pass issued under subsection (2). (L.N. 307 of 1998; 78 of 1999 s. 7)(4) Any person who contravenes subsection (2) shall be guilty of an offence. (78 of 1999 s. 7)(L.N. 33 of 1975)Cap 132A s 36 Power of authorized officer to order persons in abattoir without good cause to leave(1) If it appears to an authorized officer that a person does not have good cause for being in an abattoir, he may order such person to leave the abattoir forthwith.(2) Any person who fails to comply with an order under subsection (1) shall be guilty of an offence and shall be liable on conviction to a fine at level 4 and to imprisonment for 6 months. (L.N. 284 of 1987; L.N. 279 of 1991; L.N. 177 of 1996; 78 of 1999 s. 7)。
CAP 392A FILM CENSORSHIP REGULATIONS一
CAP 392A FILM CENSORSHIP REGULATIONS一摘要：本文主要介绍了CAP 392A FILM CENSORSHIP REGULATIONS的主要内容。
(Cap 392 section 29)[10 November 1988](L.N. 244 of 1988)Cap 392A reg 1 CitationThese regulations may be cited as the Film Censorship Regulations.(Enacted 1988)Cap 392A reg 2 Submission of film under section 8A film submitted to the Authority under section 8 of the Ordinance shall be submitted-(a) at the office of the Authority; and(b) together with the form determined by the Authority under that section completed legibly and in accordance with any directions specified in the form. (L.N. 84 of 1999)(Enacted 1988)Cap 392A reg 2A Submission of packaging under section 15B(1) of the OrdinancePackaging submitted to the Authority under section 15B(1) of the Ordinance shall be submitted-(a) at the office of the Authority; and(b) together with a packaging submission form in the form determined by the Authority under that section, which form shall be completed legibly and in accordance with any directions specified in the form. (L.N. 84 of 1999)(L.N. 2 of 1994)Cap 392A reg 2B Submission of advertising material under section 15K of the OrdinanceAdvertising material submitted to the Authority under section 15K of the Ordinance shall be submitted-(a) at the office of the Authority; and(b) together with the form determined by the Authority under that section completed legibly and in accordance with any directions specified in the form. (L.N. 84 of 1999)(L.N. 449 of 1995)Cap 392A reg 3 Classes or descriptions of films suitable to be exempted The classes or descriptions of films set out in Schedule 2 are suitable to be exempted under section 9 of the Ordinance.(Enacted 1988)Cap 392A reg 4 (Repealed L.N. 84 of 1999)Cap 392A reg 5 Fee payable under section 10(8)The fee payable under section 10(8) of the Ordinance is specified in Part I of Schedule 3.(Enacted 1988)Cap 392A reg 6 Symbols designating the classifications of films The symbols designating the classifications of films under section 12 of the Ordinance are set out in Schedule 4.(Enacted 1988)Cap 392A reg 7 (Repealed L.N. 84 of 1999)Cap 392A reg 7A (Repealed L.N. 84 of 1999)Cap 392A reg 7B (Repealed L.N. 84 of 1999)Cap 392A reg 8 Requests under section 17 or 19A request under section 17 or 19 of the Ordinance shall be delivered to the Secretary-(a) by registered post; or(b) at the office of the Secretary-(i) in person by the person making the request; or(ii) by a person authorized in writing in that behalf by the person making the request.(Enacted 1988. L.N. 362 of 1997; L.N. 84 of 1999)Cap 392A reg 9 Requests under section 18A request under section 18 of the Ordinance shall be delivered to the Secretary at the office of the Secretary.(Enacted 1988)Cap 392A reg 10 (Repealed L.N. 84 of 1999)Cap 392A reg 11 Fee payable under section 25(2)The fee payable under section 25(2) of the Ordinance is specified in Part II of Schedule 3.(Enacted 1988)Cap 392A reg 11A Fee payable under section 9(5), 15B(3), 15K(4) or 29A(2)(1) The fee payable under section 9(5) of the Ordinance is specified in Part III of Schedule 3.(2) The fee payable under section 15B(3) of the Ordinance is specified in Part IV of Schedule 3.(3) The fee payable under section 29A(2) of the Ordinance is specified in Part V of Schedule 3.(4) The fee payable under section 15K(4) of the Ordinance is specified in Part VI of Schedule 3.(L.N. 465 of 1993; L.N. 447 of 1995)Cap 392A reg 12 Remission of fees(1) If the Authority is satisfied that any film submitted to be dealt with under section 10 of the Ordinance-(a) will only be exhibited free of charge he may, in his discretion, direct that the fee payable under section 10(8) of the Ordinance shall be remitted;(b) will be exhibited only once for payment he may, in his discretion, direct that nine-tenths of the fee payable under section 10(8) of the Ordinance shall be remitted;(c) will be exhibited by a bona fide film club or similar organization whose declared intentions are principally cultural and non-profit making and are accepted by the Authority as such, he may direct that such fee payable under section 10(8) of the Ordinance shall be remitted in whole or in part;(d) is the same or substantially the same as another film which has been submitted to be dealt with under section 10 of the Ordinance seeking the same or another classification and in respect of which the full prescribed fee under that section is payable or has been paid, he may, in his discretion, direct that the fee payable under section 10(8) of the Ordinance in respect of the film shall be remitted in whole or in part; or (L.N. 465 of 1993)。
2024_2025学年新教材高中英语单元素养评价三Unit3TheInternet新人教版必修第二册
单元素养评价(三) UNIT 3 THE INTERNET 第一部分听力(共两节，满分30分)第一节(共5小题；每小题1.5分，满分7.5分)听下面5段对话。
每段对话后有一个小题，从题中所给的A、B、C三个选项中选出最佳选项。
听完每段对话后，你都有10秒钟的时间来回答有关小题和阅读下一小题。
每段对话仅读一遍。
1．Where is the man probably?A．In a restaurant. B．In a bank. C．In a supermarket.2．What will the woman do this Saturday?A．Work in her office. B．Have lunch with the man. C．Attend a meeting.3．How much is the Tshirt now?A．9 dollars. B．21 dollars. C．23 dollars.4．What's the weather like these days?A．Sunny. B．Rainy. C．Windy.5．What has changed about the woman?A．Her home address. B．Her room number. C．Her office number.其次节(共15小题；每小题1.5分，满分22.5分)听下面5段对话或独白。
每段对话或独白后有几个小题，从题中所给的A、B、C三个选项中选出最佳选项。
听每段对话或独白前，你将有时间阅读各个小题，每小题5秒钟；听完后，各小题将给出5秒钟的作答时间。
每段对话或独白读两遍。
听第6段材料，回答第6、7题。
6．Which month is it now?A．It's June. B．It's July. C．It's August.7．What is Tina's telephone number?A．4945939. B．4949359. C．4549939.听第7段材料，回答第8、9题。
预防措施及认识
Figure 3 - CXR after another 4 days showed progressive resolution of the changes in both lower zones
Route of Transmission 傳播途徑
*Droplets 飛沫， *Direct contact and Patient’s secretions 直接 傳染, 患者的呼吸道分泌物 * Fomites 中間媒介 • Confined areas with poor ventilation • 密閉空間 • Aerosol l噴霧擴散
Clinical Diagnosis and Treatment 診斷及治療
* History of Illness, Signs & Symptoms
病徵及病狀 * X-Ray Chest X光肺 * Blood for analyses 血液分析 * High-dose of steroid, Ribavirin and cover with board-spectrum antibiotics. 用對抗過濾性病毒的藥物和抑制免疫力的 類固醇特效藥
Nature性 質 Health care workers of Hospitals/Clinics and medical students 醫 院 /診 所 醫 護 人 員 及 醫 科學生 Patients, family members & visitors 病人、病者家人及探訪 者 Total 總 數
WASH HANDS:- Wear gloves when handling body substances Control Sources: Air Movement, water & contacts
CAP 132X FOOD BUSINESS REGULATION五
CAP 132X FOOD BUSINESS REGULATION五摘要：本文主要介绍了CAP 132X FOOD BUSINESS REGULATION的主要内容。
Provided that a health officer may issue a certificate in writing to such person exempting him from this subsection in any case in which such health officer is satisfied that no danger to the public health is involved.(2) Any person engaged in the course of any food business in any food room or in any room in which food is served or in the handling of open food shall, if so required in writing by a health officer, submit himself to medical examination at such time and place as such health officer shall direct and if, after medical examination, a health officer is satisfied that such person is suffering from any communicable disease, or is likely to communicate to any other person any communicable disease, such health officer may notify such person in writing to that effect and thereafter such person shall forthwith cease to work or take part in the same or any other food business.(3) A notification made under subsection (2) shall remain effective until cancelled by a further notification by a health officer declaring such first mentioned notification to be cancelled.(4) Subject to the proviso to subsection (1), no person shall cause, suffer or permit any other person whom he knows or has reason to believe to be suffering from any of the complaints mentioned in subsection (1) to take any part in the handling of open food in any food business; and no person shall cause or suffer or permit any other person in respect of whom he knows or has reason to believe a notification made under subsection (2) is effective to be engaged in the course of any food business in any food room or in any room in which food is served or in the handling of any open food.(78 of 1999 s. 7)Cap 132X s 25 Inspection books, etc.(1) The Director may in his discretion supply to any food business an inspection book or form for the use of health inspectors.(2) Where such inspection book or form is provided by the Director, the proprietor of the food business to which it has been supplied shall cause it to be kept at all times on the food premises concerned and available for use by any health inspector visiting the premises.(3) No person shall destroy any such book or form or alter or obliterate any entry made therein.(10 of 1986 s. 32(2); 78 of 1999 s. 7)Cap 132X s 26 (Repealed 61 of 1976 s. 7)Cap 132X s 27 Horse flesh to be labelled as suchWhere in the course of any food business the flesh of any horse, mule, hinny or donkey is sold, or offered or exposed for sale, it shall, at the time of the sale, or offer or exposure for sale, be clearly labelled "HORSE FLESH" in English lettering and Chinese characters of sufficient size to be easily legible to every customer.Cap 132X s 28 Prohibition against the collection of shell fish in certain areasNo person shall collect for sale for human consumption any shell fish in-(a) the harbour; or(b) the harbour in Aberdeen, being all those waters and foreshores bounded by a line drawn north from the westernmost extremity of the Island of Ap Lei Chau and a line drawn east from the southernmost extremity of that island.(78 of 1999 s. 7)Cap 132X s 29 Prohibition of the sale, etc. of articles specified in Schedule 1PART IIIPROHIBITED AND RESTRICTED FOODSNo person shall sell, or offer or expose for sale, or possess for sale or for use in the preparation of any article of food for sale, any of the foods specified in Schedule 1.Cap 132X s 30 Restriction on sale, etc. of specified articles(1) Save with the permission in writing of the Director, no person shall-(a) sell or offer or expose for sale, or possess for sale or for use in the preparation of any article of food for sale, any of the foods specified in items 1 to 5 inclusive, items 9 to 14 inclusive and items 16 to 21 inclusive of Schedule 2: (L.N. 212 of 1973; L.N. 407 of 1996; L.N. 1 of 1999)Provided that this paragraph shall not apply to the hawking of live poultry in any place or area for the time being set aside by the Director pursuant to section 4(1)(a) of the Hawker Regulation (Cap 132 sub. leg.);(b) sell or offer or expose for sale, or possess for sale any ofthe foods specified in items 6, 7, 8 and 15 of Schedule 2 unless such food is contained in an unopened hermetically sealed container; or(c) possess for use in the preparation of any article of food for sale any of the foods specified in items 6, 7, 8 and 15 of Schedule 2 unless such food is, until the time it is about to be so used, contained in an unopened hermetically sealed container. (L.N. 125 of 1970)(1A) Save with the permission in writing of the Director, no person shall sell, or offer or expose for sale, or possess for sale a fresh, chilled or frozen water bird carcass-(a) at premises where there are live poultry, unless the water bird carcass-(i) is a dressed water bird carcass; and(ii) is packed separately in a container closed in a manner that ensures that the carcass is securely contained within it; and (b) at any other premises, unless the water bird carcass-(i) is a dressed water bird carcass; and(ii) is packed separately or only with one or more other water bird carcasses in a container. (L.N. 220 of 2001)(1B) Subsection (1A)(a) does not apply in relation to the sale, or offer or exposure for sale, orpossession for sale of any water bird carcass at the Western Wholesale Food Market. (L.N. 220 of 2001)(1C) Save with the permission in writing of the Director, no person shall deliver or cause to be delivered-(a) to premises where there are live poultry, or to any person at such premises, for the purpose of sale, a fresh, chilled or frozen water bird carcass, unless the water bird carcass-(i) is a dressed water bird carcass; and(ii) is packed separately in a container closed in a manner that ensures that the carcass is securely contained within it; and(b) to any other premises, or to any person at such premises, for the purpose of sale, a fresh, chilled or frozen water bird carcass, unless the water bird carcass-(i) is a dressed water bird carcass; and(ii) is packed separately or only with one or more other water bird carcasses in a container closed in a manner that ensures that the carcass or carcasses is or are securely contained within it. (L.N. 220 of 2001)(1D) Subsection (1C)(a) does not apply in relation to the delivery of any water bird carcass within the Western Wholesale Food Market. (L.N. 220 of 2001)。
避碰规则(English)
INTERNATIONAL REGULATION FOR PREVENTINGCOLLISIONS AT SEA, 1972PART A-GENERALRULE 1APPLICATION(a)These Rules shall apply to all vessels upon the high and in all watersconnected therewith navigable by seagoing vessels.(b)Nothing in these Rules shall interfere with the operating of special rulesmade by an appropriate authority for roadsteads, harbours, rivers, lakes or inland waterways connected with the high seas and navigable byseagoing vessels. Such special rules shall conform as closely as possible to these Rules.(c)Nothing in these Rules shall interfere with the operation of any specialrules by the Government of any State with respect additional station or signal lights, shapes or whistle signals for ships of war and vesselsproceeding under convoy, or with respect to additional station or signal lights or shapes for fishing vessels engaged in fishing as a fleet. These additional station or signal lights, shapes or whistle signals shall, so far as possible, be such that they cannot be mistaken for any lights, shapes or signal authorized elsewhere under these Rules.(d)Traffic separation schemes may be adopted by the Organization for thepurpose of these Rules.(e)Whenever the Government concerned shall have determined that avessels of special construction or purpose cannot comply fully with the provisions of any of these Rules with respect to the number , position, range or arc of visibility of lights or shapes, as well as to the disposition and characteristics of sound-signalling appliances, such vessels shall comply with such other provisions in regard to the number, position, range or arc of visibility of lights or shapes, as well as to the disposition and characteristics of sound signaling appliances, as her Government shall have determined to be the closest possible compliance with these Rules in respect of that vessel.RULE 2Responsibility(a)Nothing in these Rules shall exonerate any vessel, or the owner, masteror crew thereof, from the consequences of any neglect to comply with these Rules or of the neglect of any precaution which may be required by the ordinary practice of seaman, or the special circumstances of the case.(b)In construing and complying with these Rules due regard shall be had todangers of navigation and collisions and to any special circumstances, including the limitations of the vessels involved ,which may make adeparture from these Rules necessary to avoid immediate danger.RULE 3General definitionsFor the purpose of these Rules, except where the context otherwise requires: (a)The word ”vessel”include every description of water craft, includingnon-displacement craft and seaplanes, used or capable of being used as a means of transportations on water.(b)The term ”power-driven vessel”means any vessel propelled bymachinery.(c)The term ”sailing vessel”means any vessel under sail provided thatpropelling machinery, if fitted , is not being used.(d)The term “vessel engaged in fishing apparatus which restrictmanoeuvrability , but dose not include a vessel fishing with trolling lines or other fishing apparatus which do not restrict manoeuvrability.(e)The word “seaplane” includes any aircraft designed to maneuver on thewater.(f)The term “vessel not under command “means a vessel which throughsome exceptional circumstance is unable to maneuver as required by these Rules and is therefore unable to keep out of the way of another vessel.(g)The term “vessel restricted in her ability of maneuver”means a vesselwhich from the nature of her work is restricted in her ability to maneuver as required by these Rules and is therefore unable to keep out of the way of another vessel. The term ”vessels restricted in their ability to maneuver” shall include but be limited to :(i)a vessel engaged in laying, servicing or picking up a navigation mark,submarine cable or pipeline;(ii)a vessel engaged in replenishment or transferring persons, provisions or cargo while underway;(iii)a vessel engaged in the launching or recovery of aircraft ;(v)a vessel engaged in a towing operation such as severely restricts the towing vessel and her tow in their ability to deviate from their course .(h)The term “vessel constrained by her draught “means a power-drivenvessel which , because of her draught in relation to the available depth and width of navigable water, is severely restricted in her ability to deviate from the course she is following.(i)The word “underway “means that a vessel is not at anchor, or made fastto the shore, or aground.(j)The words “length” and “breadth” of a vessel mean her length overall and greatest breadth.(k)Vessels shall be deemed to be in sight of one another only when one can be observed visually from the other.(l)The term “restricted visibility” means any condition in which visibility is restricted by fog, mist falling snow, heavy rain-storm, sandstorms or any other similar cause.PART B-STEERING AND SAILING RULESSection I-conduct of vessels in anyCondition of visibilityRULE 4ApplicationRules in this section apply in any condition of visibility.RULE 5Look-outEvery vessel shall at all times maintain a proper look-out by sight and hearing as by all available means appropriate in the prevailing circumstances and conditions so as to make a full appraisal of the situation and of the risk of collision.RULE 6Safe speedEvery vessel shall at all times proceed at a safe speed so that she can take proper and effective action to avoid collision and be stopped within a distance appropriate to the prevailing circumstances and conditions.In determining a safe speed the following factors shall be among those taken into account:(a)By all vessels:(i)the state of visibility;(ii)the traffic density including concentrations of fishing vessels or any other vessels;（iii）the manoeuvrability of the vessel with special reference to stopping distance and turning ability in the prevailing conditions;(iv)at night the presence of background light such as from shore lights of from back scatter other own lights;(v)the state of wind , sea and current , and the proximity of navigational hazards;(vi)the draught in relation to the available depth of water.(b)Additionally, by vessels with operational radar:(i)the characteristics, efficiency and limitations of the radar equipment;(ii)any constraints imposed by the radar rang scale in use;(iii)the effect on radar detection of the sea state, weather and other sources of interference;(iv)the possibility that small vessels, ice and other floating objects may not be detected by radar at an adequate range;(v)the number , location and movement of vessels detected by radar;(vi)the more exact assessment of the visibility that may be possible when radar is used to determine the range of vessels or other objects in the vicinity.RULE 7Risk of collision(a)Every vessel shall use all available means appropriate to the prevailingcircumstances and conditions to determine if risk of collision exists. If there is any doubt such risk shall be deemed to exist.(b)Proper use shall be made of radar equipment if fitted and operational,including long-range scanning to obtain early warning of risk of collision and radar plotting or equivalent systematic observation of detected objects.(c)Assumptions shall not be made on the basis of scanty information,especially scanty radar information.(d)In determining if risk of collision exists the following considerationsshall be among those taken into account:(i)such risk shall be deemed to exist if the compass bearing of anapproaching vessel does not appreciably change;(ii)such risk may sometimes exist even when an appreciable bearing change is evident ,particularly when approaching a very large vessel or a tow or when approaching a vessel at close range.RULE 8Action to avid collision(a)Any action to avoid collision shall, if the circumstances of the case admit,be positive, good seamanship. made in ample time and with due regard to the observance of(b)Any alteration of course and/or speed to avoid collision shall, if thecircumstances of the case admit, be large enough to be readily apparent to another vessel observing visually or by radar; a succession of small alterations of course and/or speed should be avoided.(c)If there is sufficient sea-room, alteration of course alone may be the mosteffective action to avoid a close-quarters situation provided that it is made in good time, is substantial and dose not result in another close-quarter situation.(d)Action taken to avoid collision with another vessel shall be such as toresult in passing at a safe distance. The effectiveness of the action shall be carefully checked until the other vessel is finally past and clear(e)If necessary to avoid collision or allow more time to assess the situation,a vessel shall slacken her speed or take all way off by stopping orreversing her means of propulsion(f)(i)A vessel which, by any of these Rules, is required not to impede thepassage or safe passage of another vessel shall, when required by the circumstances of the case, take early action to allow sufficient sea-room for the safe passage of the other vessel.(ii)A vessel required not to impede the passage or safe passage of another vessel is not relieved of this obligation if approaching the other vessel so as to involve risk of collision and shall, when taking action, have full regard to the action which nay be required by the Rules of these part (iii)A vessel the passage of which is not to be impeded remains fullyobliged to comply with the Rules of this part when the two vessels art approaching one another so as to involve risk of collision.RULE 9Narrow channels(a)A vessel proceeding along the course of a narrow channel or fairwayshall keep as near to the outer limit of the channel or fairway which lies on her starboard side as is safe and practicable(b)A vessel of less than 20metres in length or sailing vessel shall not impedethe passage of a vessel which can safely navigate only within a narrow channel or fairway.(c)A vessel engaged in fishing shall not impede the passage of any othervessel navigating with a narrow channel or fairway.(d)A vessel shall not cross a narrow channel or fairway if such crossingimpedes the passage of a vessel which can safely navigate only within such channel or fairway. The latter vessel may use the intention of crossing vessel.(e)(i)In a narrow channel or fairway when overtaking can take place only ifthe vessel to be overtaken has to take action to permit safe passing, the vessel intending to overtake shall indicate her intention by sounding the appropriate signal prescribed in rule34 (c)(i).The vessel to be overtaken shall, if in agreement, sound the appropriate signal prescribed in rule 34(c)(ii)and take steps to permit safe passing. If in doubt she may sound the signals prescribed in Rule 34(d).(ii)This Rule dose not relieved the overtaking vessel of her obligation under Rule 13.(f)A vessel nearing a bend or an area of a narrow channel or fairway whereother vessels may be obscured by an intervening obstruction shall navigate with particular alter ness and caution and shall sound the appropriate signal prescribed in Rule 34(e).(g)Any vessel shall, if the circumstances of the case admit, avoid anchoringin a narrow channel.RULE 10Traffic separation schemes(a)This Rule applies to traffic separation schemes adopted by theOrganization and does not relieve any vessel of her obligation under any other rule.(b)A vessel using a traffic separation schemes shall;(i)proceed in the appropriate traffic lane in the general direction oftraffic flow for that lane;(ii)so far as practicable keep cleat of a traffic separation line or separation zone;(iii)normally join or leave a traffic lane at the termination of the land, but when joining or leaving from either side shall do so at as small an angle to the general direction of traffic flow as practicable.(c)A vessel shall, so far as practicable , avoid crossing traffic lanes but ifobliged to do so shall cross on a heading as nearly as practicable at right angles to the general direction of traffic flow.(d)(i)A vessel shall not use an inshore traffic zone when she can safely usethe appropriate traffic lane within the adjacent traffic separation schemes. However, vessels of less than 20metres in length, sailing vessel and engaged in fishing may use the inshore traffic zone.(ii)Notwithstanding subparagraph (d) (i).a vessel may use an inshore traffic zone when en route to or from a port, offshore installation or structure, pilot station or any other place situated within the inshore traffic zone, or to avoid immediate danger.(e)A vessel other than a crossing vessel or a vessel joining or leaving a laneshall not normally enter a separation zone or cross a separation line except:(i)in case of emergency to avoid immediate danger;(ii)to engage in fishing within a separation zone.(f)A vessel navigating in areas near the terminations of traffic separationschemes shall do so with particular caution.(g)A vessel shall so far as practicable avoid anchoring in a traffic separationscheme or in areas near its terminations.(h)A vessel not using a traffic separation schemes shall avoid it by as wide amargin as is practicable.(i)A vessel engaged in fishing shall not impede the passage of any vesselfollowing a traffic lane.(j)A vessel of less than 20metres in length or a sailing vessel shall not impede the safe passage of a power-driven vessel following a traffic lane. (k)A vessel restricted in her ability to manoeuvre when engaged in an operation for the maintenance of safety of navigation in a traffic separation schemes is exempted from complying with this Rule to the extent necessary to carry out the operation.(l)A vessel restricted in her ability to manoeuvre when engaged in an operation for the laying, servicing or picking up of a submarine cable, within a traffic separation schemes, is exempted from complying with this Rule to the extent to the necessary to carry out the operation.Section II-Conduct of vessel in sight of one anotherRULE 11ApplicationRules in this section apply to vessels in sight of one another.RULE12Sailing vessels(a)When two sailing vessels are approaching one another, so at to involverisk of collision, one of them shall keep out of the way of the other as following;(i)when each has the wind on a different side, the vessel which has thewind on the port side shall keep out of the way of the other;(ii)when both have the wind on the same side, the vessel which is to windward shall keep out of the way of the vessel which is to leeward;(iii)if a vessel with the wind on the port side sees a vessel to windward and cannot determine with certainty whether the other vessel has the wind on the port or on the starboard side, she shall keep out of the way of the other.(b)For the purpose of this Rule the windward side shall be deemed to be theside opposite to that on which the mainsail is carried or, in the case of a square-rigged vessel, the side opposite to that on which the largest fore and-aft sail is carried.RULE 13Overtaking(a)Notwithstanding anything contained in the Rule of part B, sections I andII, any vessel overtaking any other shall keep out of the way of the vessel being overtaken.(b)A vessel shall be deemed to be overtaking when coming up with anothervessel from a direction more than 22.5degress abaft her beam, that is, in such a position with reference to the vessel she is overtaking, that at night she would be able to see only the stern light of that vessel but neither of her sidelight.(c)When a vessel is in any doubt as to whether she is overtaking another,she shall assume that this is the case and act accordingly.(d)Any subsequent alteration of the bearing between the two vessels shallnot make the overtaking vessel a crossing vessel within the meaning of these Rules or relieve her of the duty of keeping clear of the overtaken vessel until she is finally past and clear.RULE 14Head-on situation(a)When two power-driven vessels are meeting on reciprocal or nearlyreciprocal courses so as to involve risk of collision each shall alter her course to starboard so that each shall pass on the port side of the other.(b)Such a situation shall be deemed to exist when a vessel sees the otherahead or nearly ahead and by night she could see the masthead lights of the other in a line or nearly in a line and/or both sidelight and by she observes the corresponding aspect of the other vessel.(c)When a vessel is in any doubt as to whether such a situation exists sheshall assume that it does exist and act accordingly.RULE 15Crossing situationWhen tow power-driven vessels are crossing so as to involve risk of collision, the vessel which has the other on her own starboard side shall keep out of the way and shall, if the circumstances of the case admit, avoid crossing ahead of the other vessel.RULE 16Action by give-way vesselEvery vessel which is directed to keep out of the way of another vessel shall, so far as possible, take early and substantial action to keep well clear.RULE 17(a)(i)Where one of two vessels is to keep out of the way the other shall keepher course and speed.(ii)The latter vessel may however take action to avoid collision by her manoeuvre alone, as soon as it becomes apparent to her that the vessel required to keep out of the way is not taking appropriate action in compliance with these Rules.(b)When, from any cause, the vessel required to keep her course and speedfinds herself so close that collision cannot be avoided by the action of the give-way vessel alone, she shall take such action as will best aid to avoid collision.(c) A Power-driven vessel which takes action in a crossing situation inaccordance with subparagraph (a)(ii)of this Rule to avoid collision with another power-driven vessel shall, if the circumstances of the case admit, not alter course to port for a vessel on her own port side.(d)This Rule does not relieve the give-way vessel of her obligation to keepout of the way.RULE 18Responsibilities between vesselsExcept where Rules9, 10and 13 otherwise required:(a) A power-driven vessel underway shall keep out of the way of:(i)a vessel not under command;(ii)a vessel restricted in her ability to manoeuvre;(iii)a vessel engaged in fishing;(iv)a sailing vessel.(b)A sailing vessel underway shall keep out of the way of:(i)a vessel not under command;(ii)a vessel restricted in her ability to manoeuvre;(iii)a vessel engaged in fishing.(c) A vessel engaged in fishing when underway shall, so far as possible, keepout of the way of:(i)a vessel not under command;(ii)a vessel restricted in her ability to manoeuvre.(d)(i)Any vessel other than a vessel not under command or a vesselrestricted in her ability to manoeuvre shall, if the circumstances of the case admit, avoid impeding the safe passage of a vessel constrained by her draught, exhibiting the signal in Rule 28.(ii)A vessel constrained by her draught shall navigate with particular caution having full regard to her special condition.(e) A seaplane on the water shall, in general, keep well clear of all vesselsand avoid impeding their navigation. In circumstances, however, where risk of collision exists, she shall comply with Rules of this part.Section III-Conduct of vessels in restricted visibilityRULE 19Conduct of vessels in restricted visibility(a)This Rule applies to vessels not in sight of one another when navigatingin or near an area of restricted visibility(b)Every vessel shall proceed at a sage speed adapted to the prevailingcircumstances and conditions of restricted visibility. A power-driver vessel shall have her engines ready for immediate manoeuvre.(c)Every vessel shall have due regard to the prevailing circumstances andconditions of restricted visibility when complying with the Rules of section I of this part.(d)A vessel which detected by radar alone the presence of another vesselshall determine if a close-quarters situation is developing and/or risk of collision exists. If so, she shall take avoiding action in ample time, provided that when such action consists of an alteration of course, so far as possible the following shall be avoided;(i)an alteration of course to port for a Vessel forward of the beam, otherthan for a Vessel being ever taken;(ii)an alteration of course towards a vessel abeam or abaft the beam. (e)Except where it has been determined that a risk of collision does notexist, every vessel which hears apparently forward of her beam the fog signal of another vessel, or which cannot avoid a close-quarters situation with another vessel forward of her beam, shall reduce her speed to the minimum at which she can be kept on her course. She shall if necessary take all her way off and in any event navigate with extreme caution until danger of collision is over.PART C-LIGHTS AND SHAPESRULE 20Application(a)Rules in this part shall be complied with in all weathers.(b)The Rules concerning lights shall be complied with from sunset tosunrise, an during such times on other lights shall be exhibited, except such lights as can not be mistaken for the lights specified in these Rules or do not impair their visibility or distinctive character, or interfere with the keeping of a proper look-out(c)The lights prescribed by these Rules shall, if carried, also be exhibitedfrom sunrise to sunset in restricted visibility and may be exhibited in all other circumstances when it is deemed necessary.(d)The Rules concerning shapes shall be complied with by day.(e)The lights and shapes specified in these Rules shall comply with theprovisions of Annex I to these Regulations.RULE 21Definitions(a)”Masthead light”means a white light placed over the fore and aftcentreline of the vessel showing an unbroken light over an arc of the horizon of 225 degrees and so fixed as to show the light from right ahead to 22.5 degrees abaft the beam on either side the vessel.(b)“Side lights” means a green light on the starboard side and a red light onthe port side each showing an unbroken light over an arc of the horizon of 112.5 degrees and so fixed as to show the light from right ahead to 22.5 degrees abaft the beam on its respective side. In a vessel of less than 20metres in length the sidelights may be combined in one lantern carried on the fore and aft centerline of the vessel.(c)“Stern light” means a white light placed as nearly as practicable at thestern showing an unbroken light over an arc of the horizon of 135 degrees and so fixed as to show the light 67.5 degrees from right aft on each side of the vessel.(d)“Towing light” means a yellow light having the same characteristics asthe “stern light” defined in paragraph (c) of this Rules.(e)“All-round light” means a light showing an unbroken light over an arc ofthe horizon of 360 degrees.(f)“Flashing light”means a light flashing at regular intervals at afrequency of 120 flashes or more minute.RULE 22Visibility of lightThe lights prescribed in these Rules shall have an intensity as specified in section 8 of Annex I to these Regulations so as to be visible at the following minimum ranges:(a)In vessels of 50metres or more in length:--a masthead light, 6 miles;--a sidelight, 3 miles;--a stern light, 3 miles;--a towing light, 3 miles;--a white, red, green or yellow all-round light,3 miles.(b)In vessels in 12metres or more in length but less than 50metres in length:--a masthead light, 5miles; except that where the length of the vessel is less than 20metres, 3 miles;--a sidelight,2 miles;--a stern light, 2 miles;--a towing light, 2 miles;--a white, red, green or yellow all-round light, 2 miles.(c)In vessels of less than 12metres in length:--a masthead light, 2 miles;--a sidelight, 1 miles;--a stern light, 2 miles;--a towing light, 2 miles;--a white, red, green or yellow all-round light, 2 miles.(d)In inconspicuous, partly submerged vessels or objects being towed:--a white all-round light, 3 miles.RULE 23Power-driven vessels underway(a)A power-driven vessel underway shall exhibit:(i)a masthead light forward;(ii)a second masthead light abaft of and higher than the forward one;except that a vessel of less than 50metres in length shall not be obliged to exhibit such light but may do so;(iii)sidelights;(iv)a stern light(b)An air-cushion vessel when operating in the non-displacement modeshall, in addition to the lights prescribed in paragraph(a) of this Rule, exhibit an all-round flashing yellow light;(c)(i)A power-driven vessel of less than 12meters in length may in lieu of thelights prescribed in paragraph (a) of this Rule, exhibit an all-round white light and sidelights.(ii)a power-driven vessel of less than 7metres in length whose maximum speed does not exceed 7 knots may in lieu of the lights prescribed in paragraph (a) of this Rule exhibit an all-round white light and shall, if practicable, also exhibit sidelights;(iii)the masthead light or all-round white light on a power-driven vessel of less than 12metres in length may be displaced from the fore and aft centerline of the vessel if centerline fitting is not practicable, provided that the sidelights are combined in the same fore and aft line as the masthead light or the all-round white light.RULE 24Towing and pushing(a)A power-driven vessel when towing shall exhibit:(i)instead of the light in Rule 23(a)(i)or (a)(ii) , two masthead lights in avertical line, when the length of the tow, measuring from the stern of the towing vessel to the after end of the tow exceeds 200meters, three such lights in a vertical line;(ii)sidelights;(iii)a stern light;(iv)a towing light in a vertical line above the stern light;(v)when the length of the tow exceeds 200metres, a diamond shape where it can best be seen.(b)When a pushing vessel and a vessel being pushed are rigidly connected ina composite unit they shall be regarded as a power-driven vessel andexhibit the lights prescribed in Rule 23.(c)A power-driven vessel when pushing ahead or towing alongside, exceptin the case of a composite unit, shall exhibit:(i)instead of the light prescribed in Rule 23(a)(i)or(a)(ii), two mastheadlights in a vertical line;(ii)sidelights;(iii)a stern light.(d)A power-driven vessel to which paragraph (a) or (c) or this Rule appliesshall also comply with Rule 23 (a) (ii).(e)A vessel or object being towed, other than those mentioned in paragraph(g) of this Rule, shall exhibit:(i)sidelights;(ii)a stern light;(iii)when the length of the tow exceeds 200metres, a diamond shape where it can best be seen.(f)Provided that any number of vessels being towed alongside or pushed ina group shall be lighted as one vessel,(i)a vessel being pushed ahead, not being part of a composite unit, shallexhibit at the forward end, sidelight;(ii)a vessel being towed alongside shall exhibit a stern light and at the forward end, sidelights.(g)An inconspicuous, partly submerged vessel or object, or combination ofsuch vessels or objects being towed, shall exhibit:(i)if it is less than 25metres in breadth, one all-round white light at ornear the forward end and one at all-round white light at or near the after end except that dracones need not exhibit a light at or near the forward end;(ii)if it is 25metres or more in breadth, two additional all-round white lights at or near the extremities of its breadth;(iii)if it exceeds 100metres in length, additional all-round white lights between the lights prescribed in subparagraphs (i) and (ii) so that the distance between the lights shall not exceed 100metres;(iv)a diamond shape at or near the aftermost extremity of the last vessel or object being towed and if the length of the tow exceeds 200metres an additional diamond shape where it can best be seen and located as far forward as is practicable.(h)Where from any sufficient cause it is impracticable for a vessel or objectbeing towed to exhibit the lights or shapes prescribed in paragraph(e)or(g) of this Rule, all possible measures shall be taken to light the vessel orobject towed or at least to indicate the presence of such vessel or object.(i)Where from any sufficient cause it is impracticable for a vessel notnormally engaged in towing operations to display the lights prescribed in paragraph(a)or(c) of this Rule, such vessel shall not be required to exhibit those lights when engaged in towing another vessel in distress or otherwise in need or assistance. All possible measures shall be taken to indicate the mature of the relationship between the towing vessel and。
CAP 132F CIVIC CENTRES REGULATION
CAP 132F CIVIC CENTRES REGULATION摘要：本文主要介绍了CAP 132F CIVIC CENTRES REGULATION的主要内容。
(78 of 1999 s. 7)(Cap 132, section 105O)[1 February 1980](L.N. 22 of 1980)Cap 132F s 1 (Repealed 78 of 1999 s. 7)Cap 132F s 2 (Repealed 78 of 1999 s. 7)Cap 132F s 3 InterpretationIn this Regulation, unless the context otherwise requires- "Director" (署长) means the Director of Leisure and Cultural Services; "manager" (经理) means a person appointed by the Director to manage or assist in the management of a civic centre;"member of the staff" (职员) means a person appointed by the Director to assist a manager.(78 of 1999 s. 7)Cap 132F s 4 ManagementSubject to the directions of the Director, a manager shall administer a civic centre.(10 of 1986 s. 32(2); 78 of 1999 s. 7)Cap 132F s 5 Entry to civic centres by publicExcept with the consent of a manager, no person, other than a member of the staff, shall enter or remain in a civic centre or any part thereof- (a) the exclusive use of which has been granted under section 105Q of the Ordinance to any person, except in furtherance of a purpose for which such grant is made; or(b) during any period when the civic centre or any part thereof is closed to the public.Cap 132F s 6 Right of entry by manager or staff to civic centres when hired A manager, or any member of the staff authorized by him in that behalf, may at any time enter and inspect any part of a civic centre the exclusive use of which is granted under section 105Q of the Ordinance.Cap 132F s 7 AnimalsExcept with the permission of a manager, no person shall introduce any animal into a civic centre.(L.N. 357 of 1990)Cap 132F s 8 Smoking or use of naked lightExcept with the consent of a manager, no person shall smoke or make use of any naked light in any part of a civic centre in which smoking or the use of naked lights is prohibited.Cap 132F s 9 Consumption of food or drinkExcept with the consent of a manager, no person shall take into a civic centre, or be in possession of within a civic centre, any container of food or drink, or take or consume any food or drink within a civic centre otherwise than in any part thereof set apart for such purpose.(L.N. 259 of 1981)Cap 132F s 9A Conveyance not be brought into a civic centreExcept with permission of a manager, no person shall bring into a civic centre any conveyance or permit any conveyance to remain in a civic centre unless the conveyance is required for used by a person suffering from a physical disability.(L.N. 357 of 1990)Cap 132F s 9B Recording and photographingExcept with permission of a manager, no person shall record or photograph in any part of a civic centre the exclusive use of which has been granted under section 105Q of the Ordinance to any person.(L.N. 357 of 1990)Cap 132F s 9C FilmingExcept with the permission of a manager, no person shall film in any part of a civic centre.(L.N. 357 of 1990)Cap 132F s 10 Erection of structures and trading(1) No person shall, in a civic centre-(a) erect any post, rail, fence, pole, tent, booth, stand, building or other structure, or bring or allow to remain any materials for such a building or structure, except with the written permission of a manager and subject to such conditions as he may impose; or(b) sell, or offer or expose for sale, or let to hire, or offer or expose for letting to hire, any refreshment, commodity or article, unless, in pursuance of any agreement with the Director, such person is authorized to sell or let to hire in the civic centre such refreshment, commodity or article.(2) Any post, rail, fence, pole, tent, booth, stand, building or other structure or any building materials for such booth, stand, building or other structure which is brought into or remains in a civic centre without the permission in writing of a manager or contrary to any conditions imposed by a manager, may be removed by a manager and, if unclaimed after a period of 7 days, may be sold and the owner thereof shall be liable for the costs of removal, storage and sale which costs may be recovered from the owner by the Director. (L.N. 259 of 1981)(3) When anything is sold by a manager under subsection (2) the proceeds of sale, after deduction therefrom of the costs of removal, storage and sale, shall be payable to the owner and if no claim therefor is made by the owner within 3 months after the date of sale, the sale proceeds, after deduction therefrom of any such costs, shall be forfeited to the Government. (L.N. 259 of 1981)(10 of 1986 s. 32(2); 78 of 1999 s. 7)Cap 132F s 11 Power to direct persons in certain cases to leave a civic centre(1) A manager, or any member of the staff authorized by him in that behalf, may refuse any person entry into a civic centre or direct any person forthwith to leave a civic centre or any part thereof- (L.N. 357 of 1990) (a) whom he has reason to believe has committed or is about to commit any offence punishable under this Regulation; or (10 of 1986 s. 32(2))(b) (Repealed 78 of 1999 s. 7)(c) who refuses to obey any reasonable order given him in furtherance of the proper management of a civic centre. (2) Any person who fails to leave a civic centre when so directed by a manager or such member of the staff pursuant to subsection (1) commits an offence and may, in addition to any penalty to which he may become liable, forthwith be removed from a civic centre or any part thereof at the discretion of a manager or such member of the staff.(78 of 1999 s. 7)Cap 132F s 11A Appeal to the Director(1) Any person aggrieved by a decision, direction or requirement made or given by a manager or member of the staff under this Regulation may appeal in writing therefrom to the Director.(2) After considering representations made to him on an appeal under subsection (1), the Director may confirm, vary or set aside any such decision, direction or requirement.(L.N. 357 of 1990; 78 of 1999 s. 7)Cap 132F s 12 Obstruction of manager, staff or other personsNo person shall wilfully obstruct a manager or any member of the staff in the lawful performance of his duty or wilfully obstruct, disturb, interrupt or annoy any other person in the lawful use of a civic centre or of any of the facilities provided therein.Cap 132F s 13 Application for exclusive use of civic centresAn application for a grant of the exclusive use of a civic centre or any part thereof shall be submitted to a manager specifying-(a) the period or periods and the purpose for which such use is required; and(b) whether admission by the public to the civic centre or part thereof is to be with or without payment, and the particulars of the charges if admission is to be with payment.Cap 132F s 14 Closure of civic centresNotwithstanding the grant of the exclusive use of a civic centre or any part thereof under section 105Q of the Ordinance, the Director may direct that a civic centre or any part thereof shall be closed for all or any purposes and such direction may be given at any time and without notice. (L.N. 10 of 1986 s. 32(2); 78 of 1999 s. 7)Cap 132F s 15 Offences and penaltiesAny person who-(a) contravenes section 7, 8, 9, 9A, 9B or 9C commits an offence and is liable to a fine at level 1; (L.N. 357 of 1990)(b) contravenes section 5 or 11 commits an offence and is liable to a fine at level 2; (L.N. 357 of 1990)(c) contravenes section 10 or 12 commits an offence and is liable to a fine at level 2 and to imprisonment for 1 month. (L.N. 357 of 1990)(L.N. 177 of 1996; 78 of 1999 s. 7)Cap 132F s 16 Name in which proceedings for offences may be brought Without prejudice to the provisions of any other enactment relating to the prosecution of criminal offences and without prejudice to the powers of the Secretary for Justice in relation to the prosecution of such offences, a prosecution for any offence under this Regulation may be brought in the name of the Director.(10 of 1986 s. 32(2); L.N. 362 of 1997; 78 of 1999 s. 7)。
CAP 123I BUILDING (STANDARDS OF SANITARY FITMENTS, PLUMBING, DRAINAGE WORKS AND LATRINES) REGULATION
CAP 123I BUILDING (STANDARDS OF SANITARY FITMENTS, PLUMBING, DRAINAGE WORKS AND LATRINES)REGULATIONS二摘要：本文主要介绍了CAP 123I BUILDING (STANDARDS OF SANITARY FITMENTS, PLUMBING, DRAINAGE WORKS AND LATRINES) REGULATIONS的主要内容。
"school" (学校) has the meaning assigned to it by section 3 of the Education Ordinance (Cap 279) ;"tenement house" (唐楼) means a building in the domestic part of which any living room is intended or adapted for the use of more than one tenant or sub-tenant;"usable floor space" (实用楼面空间) means the aggregate of the areas of the floors in a building, excluding any staircases, staircase halls, lift landings, the space used in providing the watercloset fitments, urinals and lavatory basins required, by this regulation, to be provided, and any space occupied by machinery for any lift, air-conditioning system or similar service provided for the building.(L.N. 196 of 1996)Cap 123I reg 4 Residential buildings(1) Save as provided in paragraph (2), in every residential building-(a) where separate waterclosets are not provided for male persons and for female persons, the number of watercloset fitments provided shall be not less than the number specified in Table I;(b) where separate waterclosets are provided for male persons and for female persons, the number of watercloset fitments provided for female persons shall be not less than the number specified in Table II and the number of watercloset fitments provided for male persons shall, save as provided in paragraph (c), be not less than the number specified in Table III;(c) where separate waterclosets are provided for male persons and for female persons and urinals are installed for the use of male persons, the number of watercloset fitments and urinals for male persons shall be not less than the number specified in Table IV;(d) the number of lavatory basins and baths or showers provided shall not be less than the number specified in Table V.TABLE INo. of persons residingor likely to reside inthe buildingNo. of watercloset fitments1-8 inclusiveMore than 812 and 1 additional watercloset fitment for every 15 such persons, or part thereof, over 20.TABLE IINo. of female persons residingor likely to reside inthe buildingNo. of watercloset fitments1-8 inclusiveMore than 812 and 1 additional watercloset fitment for every 15 such persons, or part thereof, over 20.TABLE IIINo. of male persons residingof likely to reside inthe buildingNo. of watercloset fitments1-8 inclusiveMore than 812 and 1 additional such fitment for every 15 such persons, or part thereof, over 20.TABLE IVNo. of male persons residingor likely to reside inthe buildingNo. of water closet fitmentsNo. of urinals1-12 inclusiveMore than 1212 and 1 additional watercloset fitment for every 20 such persons, or part thereof, over 25.12 and 1 additional urinal for every 20 such persons, or part thereof, over 25.TABLE VNo. of persons residingor likely to reside inthe buildingNo. of lavatory basinsNo. of baths or showers1-8 inclusiveMore than 812 and I additional lavatory basin for every 15 such persons, or part thereof, over 20.12 and 1 additional bath or shower for every 15 such persons, or part thereof, over 20.(2) (a) In the case of a tenement house, water supply points may, subject to the provisions of sub-paragraphs (b) and (c), be provided in lieu of lavatory basins and baths or showers and, for the purposes of paragraph (1)(d), the provision of one water supply point shall be deemed to provision of one water supply point shall be deemed to be the provision of one lavatory basin and one bath or shower.(b) The number of water supply points so provided shall be not less than the number of lavatory basins required, by paragraph (1)(d), to be provided in the tenement house.(c) Such water supply points shall be provided in a separate compartment, not less than 0.75 square metre in area, or in a watercloset. (L.N. 294 of 1976)。
人教版高考英语一轮总复习 教材知识复习 必修二 Unit 2The Olympic Games
体育馆;健身房 座右铭;格言;警句 快的;迅速的 相像性;相似点 物理的;身体的 光荣;荣誉 敲击者;(足球的)前锋
构织连脉词汇 pete→ competition n.比赛;竞争→ competitive adj.有竞争性的→ n.竞c争om者petitor 2.magical→ magic adj.有魔力的;不可思议的 n.魔法;魔术→ magician n.魔术师 3.volunteer→ voluntary adj.自愿的;自发的 4.regular→ regularly adv.有规律地;定期地→ regulation n.规则;制度→ v.规定re;g管ul理ate;控制 5.host→ hostess n.女主人;女主持人
vt.做东;主办;招待 n.主人 n.责任;职责 vt.取代;替换;代替 vt.& vi.收费;控诉 n.费用;主管 vt.罚款 vt.& vi.做广告;登广告 vi.讨价还价;讲条件 n.便宜货 vi.& vt.应受(报答或惩罚);值得
识记阅读词汇
1.ancient adj. 2.Greece n. 3.Greek adj. n. 4.magical adj. 5.nowadays adv. 6.gymnastics n.(pl.)
that someone will come
and help her get through.(hope)
3.We’ll be responsible for your safety and you need to take_r_e_s_p_o_n_s_ib_i_li_ty___
for your actions.(responsible)
词块 1.record holder纪录保持者 2.cut the record打破纪录 3.record breaker打破纪录者 4.set a new record创造新纪录 5.runner-up/the 2nd place亚军 6.gold medalist金牌获得者;冠军 7.silver medalist银牌获得者;亚军 8.bronze medalist铜牌获得者;季军 9.final result决赛成绩 10.total points总分 11.prize money奖金
北师大版高中英语选择性必修第二册UNIT6 THE MEDIA单元达标检测含答案
UNIT 6THE MEDIA全卷满分150分考试用时120分钟第一部分听力(共两节,满分30分)第一节(共5小题;每小题1.5分,满分7.5分)听下面5段对话。
每段对话后有一个小题,从题中所给的A、B、C三个选项中选出最佳选项。
听完每段对话后,你都有10秒钟的时间来回答有关小题和阅读下一小题。
每段对话仅读一遍。
1.What are the speakers probably doing?A.Taking a walk.B.Making a film.C.Adjusting a camera.2.When will the man get to the station by car?A.At 8:30 am.B.At 8:45 am.C.At 9:00 am.3.What are the speakers mainly talking about?A.Tips on making cake.B.Some different kinds of cake.C.What Americans have for breakfast.4.Where does this conversation take place?A.In a hotel.B.In a restaurant.C.In a supermarket.5.What does the man probably want to do?A.Do some exercise.B.Get an extra key.C.Order room service.第二节(共15小题;每小题1.5分,满分22.5分)听下面5段对话或独白。
每段对话或独白后有几个小题,从题中所给的A、B、C三个选项中选出最佳选项。
听每段对话或独白前,你将有时间阅读各个小题,每小题5秒钟;听完后,各小题将给出5秒钟的作答时间。
每段对话或独白读两遍。
听第6段材料,回答第6、7题。
6.What's wrong with the woman's room?A.It's a little dark.B.It's not quiet.C.It's smelly.7.What is the woman's final decision?A.Moving to another room.B.Checking into another hotel.C.Waiting for a non-smoking room.听第7段材料,回答第8至10题。
CAP 132BA PLACES OF AMUSEMENT REGULATION一
CAP 132BA PLACES OF AMUSEMENT REGULATION一摘要：本文主要介绍了CAP 132BA PLACES OF AMUSEMENT REGULATION的主要内容。
(78 of 1999 s. 7)(Cap 132, section 92B)[16 July 1976](L.N. 167 of 1976)Cap 132BA s 1 (Repealed 78 of 1999 s. 7)PART IGENERALCap 132BA s 2 (Repealed 78 of 1999 s. 7)Cap 132BA s 3 InterpretationIn this Regulation, unless the context otherwise requires-"Director" (署长) means the Director of Leisure and Cultural Services;(78 of 1999 s. 7)"licence" (牌照) means a licence specified in Schedule 1.(78 of 1999 s. 7)Cap 132BA s 4 Term, fee and condition of licence(1) Each licence shall be valid for the period specified in respect of that licence in the second column of Schedule 1 or for such lesser period as may be specified in the licence.(2) The fee payable for each licence specified in Schedule 1 shall be the prescribed fee. (L.N. 351 of 1996)(3) Each licence shall be subject to such conditions as may be stated in the licence or notified to the licensee in writing by the Director and shall not be transferable without the prior approval of the Director. (L.N. 234 of 1987)(78 of 1999 s. 7)Cap 132BA s 5 Application for the grant, renewal or transfer of licence(1) Every application for the grant, renewal or transfer of a licence shall be made in writing to the Director in such form and contain such particulars and be accompanied by such plans as the Director may require.(2) The applicant for the grant, renewal or transfer of a licence shall produce to the Director such evidence as the Director shall require that the premises in respect of which the licence is to be issued comply with-(a) the provisions in this Regulation; and(b) any requirements issued by the Director of Fire Services.(L.N. 234 of 1987; 78 of 1999 s. 7)Cap 132BA s 6 Fee for duplicate and amendment of licenceIf the Director is satisfied that a licence granted or transferred to any person-(a) has been lost, destroyed or accidentally defaced; or(b) requires amendment,the Director may, upon payment of the prescribed fee, issue to such person a duplicate of the licence or make the amendment as the case may be. (L.N. 94 of 1983; L.N. 235 of 1987; L.N.20 of 1990; L.N. 74 of 1992; L.N. 351 of 1996)(78 of 1999 s. 7)Cap 132BA s 7 Refusal and revocationThe Director may refuse to grant, renew, or approve the transfer of, a licence or may revoke a licence granted, to a person- (L.N. 234 of 1987)(a) if the person is under the age of 18 years;(b) if the person has been convicted of an offence under section 92C of the Ordinance in respect of the same or a similar licence or of an offence under section 19; or(c) if, in the opinion of the Director such refusal or revocation is in the public interest.(78 of 1999 s. 7)Cap 132BA s 8 Defacing a licenceNo person shall-(a) alter, deface or make any erasure on a licence; or(b) use, or have in his possession with a view to use, a licence on which an erasure has been made or which has been wilfully altered or defaced in any way.Cap 132BA s 9 Licensee not to carry on licensed activity on other premisesThe licensee shall not carry on any activity authorized by his licence at any premises other than those specified in his licence without the appropriate licence for such other premises and the written approval of the Director.(10 of 1986 s. 32(2); 78 of 1999 s. 7)Cap 132BA s 10 Good order on premisesThe licensee shall maintain good order on the licensed premises and shall not suffer or permit thereon-(a) any drunken or disorderly conduct;(b) any unlawful game; or(c) any persons of notoriously bad character to assemble and meet together.Cap 132BA s 11 Sale or consumption of liquorThe licensee shall not allow any intoxicating liquor to be sold or consumed on the licensed premises except under and in accordance with a liquor licence issued under the Dutiable Commodities (Liquor) Regulations (Cap 109 sub. leg.).Cap 132BA s 12 Business hoursUnless expressly permitted by the Director in writing, the licensee shall not allow the licensed premises to be used between 2 a.m. and 8 a.m. for any activity specified in the licence.(78 of 1999 s. 7)Cap 132BA s 13 Fire Services requirementsThe licensee shall comply with and observe at all times all requirements issued by the Director of Fire Services in respect of the licensed premises.Cap 132BA s 14 Corridors not to be used as cloak-roomsThe licensee shall not permit any corridor in the licensed premises to be used as a cloak-room nor allow any pegs or hooks for hanging hats, cloaks or other wearing apparel therein.Cap 132BA s 15 Sanitary conveniencesThe licensee shall to the satisfaction of the Director provide adequate urinal and watercloset accommodation in the licensed premises and shall maintain such accommodation in a clean and wholesome condition.(78 of 1999 s. 7)Cap 132BA s 16 Furniture etc. to be kept clean and in proper repairThe licensee shall keep all parts of the licensed premises and all furniture and equipment thereon in a clean condition and in proper repair.。
CAP 132X FOOD BUSINESS REGULATION一
CAP 132X FOOD BUSINESS REGULATION一摘要：本文主要介绍了CAP 132X FOOD BUSINESS REGULATION的主要内容。
(78 of 1999 s. 7)(Cap 132, section 56)[1 July 1963] L.N. 78 of 1963(L.N. 63 of 1963)Cap 132X s 1 (Repealed 78 of 1999 s. 7)PART IPRELIMINARYCap 132X s 2 (Repealed 78 of 1999 s. 7)Cap 132X s 3 Interpretation(1) In this Regulation, unless the context otherwise requires-"air conditioning plant" (空气调节机) includes any kind of mechanical ventilation system which contains a device for reducing or increasing the temperature of the air in any building or any part thereof below or above the temperature of the external air;"bottled" (瓶装) means contained in an unopened hermetically sealed bottle, tin or container;"Director" (署长) means the Director of Food and Environmental Hygiene; (78 of 1999 s. 7)"dressed poultry carcass" (经处理的家禽屠体) means a poultry carcass from which the offal or feathers have been removed; (L.N. 171 of 1998) "food business" (食物业) has the meaning assigned to it in section 4; (78 of 1999 s. 7)"food premises" (食物业处所) means any premises on or from which there is carried on any food business and the expression "premises" (处所) includes a vessel and a stall;"food room" (食物室) means any room, (being, or being part of, any food premises) where any person engages in the handling of open food or in the cleaning of equipment for the purposes of a food business, but does not include a room in which the only handling of food which occurs is in the course of serving food for consumption therein;"fresh" (新鲜) in relation to beef, fish, game, meat, mutton, offal, pork, a poultry carcass, a reptile or shell fish, means beef, fish, game,meat, mutton, offal, pork, a poultry carcass, a reptile or shell fish which has not been subjected to a process of preservation; (L.N. 220 of 2001) "latrine fitment" (厕所设备) means a fitment containing a receptacle for excrement, which is removable; (L.N. 495 of 1993)"meat" (肉类) means the flesh of-(a) cattle (including buffaloes), goats, sheep and swine; and(b) horses, mules, hinnies and donkeys, if intended for human consumption; "offal" (什脏) means the internal organs or intestines of a poultry; (L.N. 171 of 1998)"open food" (未加掩盖的食物) means-(a) uncooked perishable food; and(b) food not contained in a container of such materials, and so closed, as to exclude all risk of contamination, but does not include raw vegetables and uncut fruit or any food which has to be subjected to a process of milling, refining or cooking (other than food referred to at (a) and food in the course of preparation) for the purpose of rendering it fit for human consumption; "plan" (图则) includes a sketch;"poultry carcass" (家禽屠体) means the body of a dead poultry; (L.N. 171 of 1998)"preparation" (配制) in relation to food includes manufacture and any form of cooking or other treatment or preparation for sale;"proprietor" (东主) means the owner of or the person for the time being appearing to have charge of a food business and in the case of a licensed food business the licensee thereof;"sanitary fitment" (卫生设备) includes any kind of ablution or sanitary facility;"sashimi" (刺身) means food consisting of fillets of marine fish, molluscs, crustaceans, fish roe or other seafood to be eaten in raw state; (L.N. 407 of 1996)"shell fish" (介贝类水产动物) means molluscs and crustaceans, but does not include molluscs or crustaceans in the form of sashimi or forming part of sushi, or oyster to be eaten in its raw state; (L.N. 407 of 1996;78 of 1999 s. 7)"soil drain" (污水渠) means any pipe or gutter which receives soil matter or which receives waste from a sanitary convenience;"soil fitment" (污水设备) means a water-closet fitment, trough water-closet, urinal, slop sink, bidet or any similar fitment; (L.N. 495 of 1993)"stall" (摊档) includes any stand, marquee, mobile canteen, and any vehicle whether movable or not which is used for the sale of food;"sushi" (寿司) means food consisting of cooked and pressed rice flavoured with vinegar and garnished with other food ingredients including raw or cooked or vinegared seafood, marine fish or shellfish roe, vegetable, cooked meat or egg on top or in the middle which may or may not be wrapped with seaweed and usually served in pieces; (L.N. 407 of 1996)"vending machine" (售卖机) means a coin-operated automatic vending machine; (L.N. 212 of 1973)"water bird" (水禽) means any bird that ordinarily lives on or feeds in water which may be used for human consumption and includes ducks and geese; (L.N. 171 of 1998)"wholesale market" (批发市场) means any wholesale market established by the Director of Marketing or the Director of Agriculture, Fisheries and Conservation, but does not include the Western Wholesale Food Market. (L.N. 171 of 1998; 78 of 1999 s. 7; L.N. 331 of 1999)(78 of 1999 s. 7)(2) A person shall be deemed for the purposes of this Regulation to engage in the handling of food if for the purposes of a food business he carries out or assists in the carrying out of any process or operation in the sale of food or in the preparation, transport, storage, packing, wrapping, exposure for sale, service, or delivery of food.(3) For the purposes of this Regulation, the supply of food, otherwise than by sale at, in or from any place where food is supplied in the course of a business, shall be deemed to be a sale of that food, and references to purchasing and purchasers shall be construed accordingly; and where in connection with any business in the course of which food is supplied the place where food is served to the customers is different from the place where the food is prepared, both those places shall be deemed to be places in which food is sold.。
新博物馆入场证 New Museum Pass
會籍Membership1.我選擇申請I would like to apply for#:□新博物館入場證 New Museum Pass□博物館入場證續期Renewal of Museum Pass(舊證號碼Previous No.: _________________) (有效期至Valid until: _____________ )若地址等資料不需更新，只需填寫各申請人的姓名及聯絡電話。
Only fill in each applicant’s name and telephone no. if other information such as address remains the same.□補領博物館入場證Replacement of Museum Pass(舊證號碼Previous No.: _________________ )2.博物館入場證類別Category of Museum Pass #:□個人入場證 Individual Pass□家庭入場證 Family Pass□優惠入場證 Concessionary Pass:□學生 Student(請附全日制學生證或手冊副本Please enclose a copy of full-time student I.D. card or handbook)□殘疾人士People with Disabilities(請附殘疾人士登記證副本Please enclose a copy of Registration Card for People with Disabilities)□高齡人士 Senior Citizen(請附長者咭或其他年齡證明文件副本Please enclose a copy of Senior Citizen Card or other documents for age verification) □ 海洋公園「智紛全年入場證」持有人Ocean Park “SmartFun Annual Pass” Holder(會員證號碼Membership No.: _______________ )(請附海洋公園「智紛全年入場證」副本Please enclose a copy of Ocean Park “SmartFun Annual Pass”)3. 有效日期Period of Validity #:□全年Full Year □半年Half Year (不適用於家庭入場證Not applicable to Family Pass)# 請在合適□加√號 Please put a √ in the appropriate box申請人資料 Applicant’s Particulars英文姓名(請用大楷填寫) : Name in English (in BLOCK Letters) :姓氏Last Name 名字 First Name中文姓名Name in Chinese:性別Sex : □男Male □女Female□ Age 4-11歲 ^ □ Age 12-15歲□ Age 16-20歲□ Age 21-25歲□ Age 26-30歲□ Age 31-40歲□ Age 41-59歲□Age 60 or above歲或以上聯絡電話Contact Telephone No.: _______________________家庭成員資料 Family Members’ Particulars (只適用於申請家庭入場證Only applicable to Family Pass Application)英文姓名(請用大楷填寫) : Name in English (in BLOCK Letters) :姓氏Last Name 名字 First Name中文姓名 Name in Chinese: ___________________________ 性別Sex : □男Male □女Female□ Age 4-11歲^ □ Age 12-15歲□ Age 16-20歲□ Age 21-25歲□ Age 26-30歲□ Age 31-40歲□ Age 41-59歲□Age 60 or above歲或以上聯絡電話Contact Telephone No.*: _______________________與申請人關係(須為親屬) Relationship with the Applicant (with kinship): ________________________________________英文姓名(請用大楷填寫) : Name in English (in BLOCK Letters) :姓氏Last Name 名字 First Name中文姓名 Name in Chinese: ___________________________ 性別Sex : □男Male □女Female□ Age 4-11歲^ □ Age 12-15歲□ Age 16-20歲□ Age 21-25歲□ Age 26-30歲□ Age 31-40歲□ Age 41-59歲□Age 60 or above歲或以上聯絡電話Contact Telephone No.*: _______________________與申請人關係(須為親屬) Relationship with the Applicant (with kinship): ________________________________________英文姓名(請用大楷填寫) : Name in English (in BLOCK Letters) :姓氏Last Name 名字 First Name中文姓名 Name in Chinese: ___________________________ 性別Sex : □男Male □女Female□ Age 4-11歲^ □ Age 12-15歲□ Age 16-20歲□ Age 21-25歲□ Age 26-30歲□ Age 31-40歲□ Age 41-59歲□Age 60 or above歲或以上聯絡電話Contact Telephone No.*: _______________________與申請人關係(須為親屬) Relationship with the Applicant (with kinship): ________________________________________*如與上述不同才需填寫Please state if different from the above^ 4歲以下小童免費入場Free admission for children under 4 years old博物館電郵通訊/通訊 Museum E-newsletter/ Newsletter1. 我希望在我的博物館入場證有效期內收到下列博物館的電郵通訊/通訊(可選多於一項)I would like to receive the E-newsletters and/or newsletters of the following Museum(s) during the validity period of my MuseumPass (can choose more than one) #電郵通訊E-newsletter 通訊Newsletter 香港科學館Hong Kong Science Museum □□香港太空館Hong Kong Space Museum □□香港藝術館Hong Kong Museum of Art □□香港文化博物館Hong Kong Heritage Museum □□香港歷史博物館/香港海防博物館/孫中山紀念館□□Hong Kong Museum of History/Hong Kong Museumof Coastal Defence/ Dr Sun Yat-sen Museum□以電郵形式收取via email(電郵地址 email address:______________________________)□以郵遞方式收取 by post(本地通訊地址(請用英文大楷填寫) Correspondence address in HK (in BLOCK Letters):2. 我希望經電郵收到續證提示的通知服務I wish to receive an email notification for the renewal of Museum Pass #□是Yes □不是No# 請在合適□加√號 Please put a √ in the appropriate box個人資料(私隱)條例通知Personal Data (Privacy) Ordinance Notification申請人所提供的資料，只供申請康樂及文化事務署博物館入場證、電郵通訊、郵寄博物館季刊及宣傳單張之用。
人教版全国全部高考专题英语高考真卷试卷及解析
人教版全国全部高考专题英语高考真卷1.阅读理解第1题.These are the most popular and best travel destinations for next spring. Results are based on increases in interest and bookings compared with the same period last year.Beirut, LebanonThis may come as a surprise, but it's also plenty of people's dream of seeing the "Paris of the Middle East", as Beirut is called. Beirut—one of the world's oldest living places—is a combination of history and culture. You can admire colonial French architecture and enjoy a diversity of culinary（烹饪的）delights. As for accommodation, Sofitel Beirut Le Gabriel and The Smallville Hotel are top picks.Mazatlán, MexicoAre you looking for an escape to a warm place? Mazatlán, on Mexico's Pacific coast, is a good choice. It combines blue skies, warm sunshine, sandy beaches and old-fashioned character. Old Mazatlán is lined with 19th-century buildings, historic sites and fashionable hotels, like Casa Lucila and Casa de Leyendas.London, EnglandNo matter how many times you venture across the Atlantic, there's always something new to discover. Recognizable landmarks, like Buckingham Palace and Big Ben, are a must for first-timers. And, surely, you'll want to take aphoto when crossing Abbey Road or making a call from a phone booth. Equally there are different kinds of accommodation choices. Enjoy royal treatment at 11 Cadogan Gardens. and Mandarin Oriental Hyde Park, or book a flat through Airbnb.Tel Aviv, IsraelCalled the "new Dubai for enthusiastic travelers", Tel Aviv is the place to go right now. This international city has so much to offer. Take advantage of its seaside place with a surf lesson. Check out the 1930's Bauhaus buildings and famed museums, like Eretz Israel Museum. After an action-packed day, you can have a good rest at The Rothschild 71 or Cucu Hotel.（1）What can visitors do in Beirut, Lebanon?A: Go sightseeing in Paris in their dreams.B: Admire various American buildings.C: Experience its history and culture.D: Find a place to live in for nothing.（2）Where would visitors go to if they wanted to escape from cold weather? A: MazatlánMexico.B: LondonEngland.C: BeirutLebanon.D: Tel AvivIsrael.（3）In which hotel can visitors be royally treated?A: At Casa de Leyendas.B: At The Rothschild 71.C: In The Smallville Hotel.D: At ll Cadogan Gardens.【答案】CAD【解答】（1）C 细节理解题。
CAP 132X FOOD BUSINESS REGULATION四
CAP 132X FOOD BUSINESS REGULATION四摘要：本文主要介绍了CAP 132X FOOD BUSINESS REGULATION的主要内容。
Cap 132X s 16 Accumulation of refuse in food roomsNo refuse or filth, whether solid or liquid, shall be deposited or allowed to accumulate in a food room except so far as may be unavoidable for the proper carrying on of the food business.Cap 132X s 17 Certain tables, etc. to be surfaced with hardwood or impervious materialNo proprietor shall use, or suffer or permit to be used, in the preparation of any food, any table, sideboard, bench or like article of furniture the surface of which comes into contact with any food, or is liable to come into contact with any food, unless such surface is made of smooth close jointed hardwood or a smooth impervious material.Cap 132X s 18 Prevention of lying or sitting on certain tables, etc.No person shall lie down, sit or stand upon any table, sideboard, bench or other article of furniture the surface of which comes into contact with any food or is liable to come into contact with any food.Cap 132X s 19 Sterilization and storage of utensilsNo person engaged in any food business shall use, or cause, suffer or permit to be used, in the course of such food business any crockery, glassware or other utensil used in the preparation or consumption of food, which has not, since the last occasion on which it was used for any purpose, been-(a) (i) washed clean and thereafter immersed in boiling water, other than the water used for the washing thereof, for not less than one minute; or(ii) washed clean and thereafter immersed for a period of at least one minute and at a temperature of not less than 24 degrees Celsius in an effective and non-toxic solution of a bactericidal agent approved by the Director; or(iii) mechanically washed clean in an apparatus which has been manufactured and sold for the washing of crockery, glassware or other utensils of the type for the washing of which such apparatus is being used and is of a type approved by the Director; and (10 of 1986 s. 32(2); 78 of 1999 s. 7) (b) dried by evaporation or with a clean, light coloured drying cloth; and(c) unless immediately required for further use, stored in a cupboard which has been rendered proof against the access of dust, insects and vermin.(L.N. 125 of 1970)Cap 132X s 20 Cleansing of napkins, etc.No person engaged in any food business involving the serving of meals to customers shall provide for the use of any customer any napkin or cleansing towel unless, since the last preceding occasion upon which such napkin or cleansing towel was used for any purpose, it has been washed and immersed for not less than one minute in boiling water used exclusively for that purpose.(L.N. 495 of 1993)Cap 132X s 21 Prevention of contamination by contact with clothing No person engaged in any food business shall hang up or otherwise place any garments while not in use in such a place or in such a manner as to, or to be liable to, come into contact with or to be suspended directly above any open food, and no person shall hang up or otherwise place any such garments in any food room.Cap 132X s 22 Personal cleanlinessEvery person who engages in the handling of food in any food business shall while so engaged-(a) keep as clean as may be reasonably practicable all parts of his person which may be liable to come into contact with food;(b) keep as clean as may be reasonably practicable all parts of his clothing, overclothing or overalls which may be liable to come into contact with food;(c) keep any open cut or abrasion on any exposed part of his person covered with a suitable waterproof dressing;(d) refrain from the use of tobacco while he is handling any open food or is in any food room.Cap 132X s 23 Immunization of persons engaged in food businesses against certain diseases(1) No person shall be engaged in or take any part in any food business unless he has been-(a) (Repealed L.N. 164 of 1982)(b) immunized, in accordance with such of the requirements of a notification under subsection (3) as apply to him. (2) Failure by any person engaged in or taking part in any such food business as may be specified by notification under subsection (3), on demand to produce for inspection by any health inspector or health officer a valid certificate of immunization against such disease as may be so specified shall be prima facie evidence in any court of the commission by such person of a contravention of the provisions of subsection (1).(3) The Director may from time to time by notification published in the Gazette require persons employed in or taking part in all or any particular food businesses to be immunized against such diseases as shall be specified in such notification. (10 of 1986 s. 32(2)) (L.N. 181 of 1978; L.N. 164 of 1982; 78 of 1999 s. 7)Cap 132X s 23A Prohibition of employment in food businesses of persons not immunized against certain diseases(1) No proprietor of any food business, or, as the case may be, of any such food business as may be specified by notification under section 23(3), shall employ any person in, or cause or permit any person to be engaged in or to take part in, such business unless that person-(a) (Repealed L.N. 181 of 1978)(b) (Repealed L.N. 164 of 1982)(c) has been immunized in accordance with such of the requirements of a notification under section 23(3) as apply to that person. (L.N. 181 of 1978) (2) Failure by the proprietor of any such food business as may be so specified, on demand to obtain the production of, or to produce, for inspection by any health inspector or health officer a valid certificate of immunization against such disease as may be so specified, or a certified copy thereof, showing that any person employed, engaged or taking part in such business, has been so immunized shall be prima facie evidence in any court of the commission by him of a contravention of the provisions of subsection (1). (L.N. 164 of 1982)(L.N. 121 of 1965; 10 of 1986 s. 32(2); 78 of 1999 s. 7)Cap 132X s 24 Restriction on employment of persons likely to spread diseases(1) No person engaged in any food business who is suffering from a discharging wound or sore on any exposed part of the body, or from a discharge of the ear or from attacks of diarrhoea or vomiting or from a sore throat shall take any part in the handling of open food:。
- 1、下载文档前请自行甄别文档内容的完整性，平台不提供额外的编辑、内容补充、找答案等附加服务。
- 2、"仅部分预览"的文档,不可在线预览部分如存在完整性等问题,可反馈申请退款(可完整预览的文档不适用该条件!)。
- 3、如文档侵犯您的权益，请联系客服反馈,我们会尽快为您处理(人工客服工作时间：9:00-18:30)。
CAP 132AT MUSEUMS REGULATION二摘要：本文主要介绍了CAP 132AT MUSEUMS REGULATION的主要内容。
Cap 132AT s 10 Wilful damage to walls, exhibits, etc.(1) No person shall wilfully write upon, mark, soil or otherwise damage in any way whatever or destroy any wall, door, furniture, fitting or other thing in a museum, or any exhibit.(2) A member of the staff may take all reasonable steps to prevent any person from doing any act which, in his opinion, causes or is likely to cause damage to or destruction of any part of a museum, any furniture, fitting or other thing therein, or any exhibit.Cap 132AT s 11 Recovery of cost of repairs, etc. of damage to walls, exhibits, etc.(1) In addition to any penalty to which he may become liable for a contravention of section 10(1), any person who writes upon, marks, soils or otherwise damages in any way whatever or destroys any wall, door, furniture, fitting or other thing in a museum shall be liable to pay such sum of money as a Head of Museum considers necessary for the repair or replacement thereof, and in addition to such sum the person may be required to pay a surcharge amounting to 20 per cent of such sum.(2) In addition to any penalty to which he may become liable for a contravention of section 10(1), any person who writes upon, marks, soils or otherwise damages in any way whatever or destroys any exhibit shall be liable to pay such sum of money as the Director considers necessary for the repair or replacement thereof, and in addition to such sum the person may be required to pay a surcharge amounting to 20 per cent of such sum.(10 of 1986 s. 32(2); 78 of 1999 s. 7)Cap 132AT s 12 Prohibition of certain actsExcept with the permission of a Head of Museum, no person shall-(a) introduce any animal into a museum; (L.N. 265 of 1991)(b) smoke or make use of any naked light in any part of a museum; (L.N. 265 of 1991)(c) enter any part of a museum which is closed to the public;(d) handle, disturb or otherwise interfere with any exhibit;(e) take or consume any food or drink within a museum otherwise than in any part thereof set apart for such purpose;(f) bring, or cause to be brought, into a museum any wheeled vehicle or other form of conveyance, or permit any such vehicle or conveyance to remain in a museum, except where such vehicle or conveyance is required for use by a person suffering from a physical disability;(g) use in a museum any radio apparatus, record, tape or cassette player, musical instrument or other apparatus which emits sound, or any type of wireless equipment or transmitter the operation of which causes or is likely to cause a disturbance within a museum, or otherwise cause a disturbance within a museum;(h) use any flash-light or other lighting apparatus within any part of a museum open to the public; or(i) film in any part of a museum. (L.N. 265 of 1991)Cap 132AT s 13 Erection of structures and trading(1) No person shall, in a museum-(a) erect any post, rail, fence, pole, tent, booth, stand, building or other structure, or bring or allow to remain any materials for such a building or structure, or any display material, except with the written permission of a Head of Museum and subject to such conditions as he may impose; or(b) sell, or offer or expose for sale, or let to hire, or offer or expose for letting to hire, any refreshment, commodity or article, unless, in pursuance of any agreement with the Director, such person is authorized to sell or let to hire in the museum such refreshment, commodity or article.(2) Any post, rail, fence, pole, tent, booth, stand, building or other structure or any building materials for such booth, stand, building or other structure, or any display material, which is brought into or remains in a museum without the permission in writing of a Head of Museum or contrary to any conditions imposed by a Head of Museum, may be removed by a Head of Museum and, if unclaimed after a period of 7 days, may be sold and the owner thereof shall be liable for any costs of removal, storage and sale which costs may be recovered from the owner by the Director.(3) When anything is sold by a Head of Museum under subsection (2), the proceeds of sale, after deduction therefrom of any costs of removal, storage and sale, shall be payable to the owner and if no claim therefor is made by the owner within 3 months after the date of sale, the sale proceeds, after deduction therefrom of any such costs, shall be forfeited to the Government.(10 of 1986 s. 32(2); 78 of 1999 s. 7)Cap 132AT s 14 Obstruction of staff or other personsNo person shall wilfully obstruct any member of the staff in the lawful performance of his duty or wilfully obstruct, disturb, interrupt or annoy any other person in the lawful use of a museum or of any of the facilities provided therein.Cap 132AT s 15 Appeals(1) Any person aggrieved by any decision, direction or requirement made or given by a member of the staff may appeal in writing therefrom to the Director.(2) After considering representations made to it on an appeal under subsection (1), the Director may confirm, vary or set aside any such decision, direction or requirement.(10 of 1986 s. 32(2); 78 of 1999 s. 7)Cap 132AT s 16 Offences and penaltiesAny person who-(a) contravenes section 8(1), 9(1) or 12(a), (b), (d), (e), (f), (g), (h) or (i) commits an offence and is liable to a fine at level 1; (L.N. 265 of 1991)(b) contravenes section 6(4), (5) or 12(c) commits an offence and is liable to a fine at level 2; (L.N. 265 of 1991)(c) contravenes section 9(2), 10(1), 13(1) or 14 commits an offence and is liable to a fine at level 2 and to imprisonment for 1 month. (L.N. 265 of 1991)(L.N. 177 of 1996; 78 of 1999 s. 7)Cap 132AT s 17 Name in which proceedings for offences may be brought(1) Any sum which becomes due under the provisions of this Regulation shall be recoverable as a debt due to the Government.(2) Without prejudice to the provisions of any other enactment relating to the prosecution of criminal offences and without prejudice to the powers of the Secretary for Justice in relation to the prosecution of such offences, a prosecution for any offence under this Regulation may be brought in the name of the Director.(10 of 1986 s. 32(2); L.N. 362 of 1997; 78 of 1999 s. 7)。