电饭煲通用说明书(英)
电子饭煲家用模式号:SR-ZS185 SR-ZS105用户操作指南说明书
Operating InstructionsElectric Rice Cooker Household UseModel No. / N ˚ de modèle : Table of ContentTable des matièresThank you for purchasing the Panasonic product.• This product is intended for household use only.• Please read these instructions carefully and follow safety precautions when using this product.• Before using this product please give your special attention to “Safety Precautions” (Page 3-4).Reserve it for later useNous vous remercions d'avoir acheté ce produit Panasonic.• Ce produit est destiné à un usage domestique uniquement.• Veuillez lire ces instructions attentivement et respecter les consignes de sécurité lors de l'utilisation de ce produit.• Avant d'utiliser ce produit, veuillez porter une attention particulière au chapitre « Précautions de sécurité » (Pages 21-22).À conserver pour référence ultérieureManuel d'utilisationCuiseur de riz électrique Usage domestique USA/CANWhen using electrical appliances, basic safety precautions should always be followed, including the following:1. Read all instructions.2. Do not touch hot surfaces. Use handles or knobs.3. To protect against electrical shock, do not immerse cord, plugs, or appliance in water or other liquid.4. Close supervision is necessary when any appliance is used by or near children.5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking offparts.6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions orhas been damaged in any manner.Return appliance to the nearest authorized service facility for examination, repair, or adjustment.7. The use of accessory attachments not recommended by the appliance manufacturer may causeinjuries.8. Do not use outdoors.9. Do not let cord hang over edge of table or counter, or touch hot surfaces.10. Do not place on or near a hot gas or electric burner, or in a heated oven.11. Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.12. Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn anycontrol to “off”, then remove plug from wall outlet.13. Do not use appliance for other than intended use.14. SAVE THESE INSTRUCTIONS.This product is intended for household use only.a. A short power-supply cord (or detachable power-supply cord) is to be provided to reduce the riskresulting from becoming entangled in or tripping over a longer cord.b. Longer detachable power-supply cords or extension cords are available and may be used if care isexercised in their use.c. If a longer detachable power-supply cord or extension cord is used,(1) The marked electrical rating of the cord set or extension cord should be at least as great as theelectrical rating of the appliance, and(2) The cord should be arranged so that it will not drape over the countertop or tabletop where itcan be pulled on by children or tripped over unintentionally.This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.2WARNING3In order to prevent accidents or injuries to the users, other people, and damage to property, please follow the instructions below.■The following charts indicate the degree of damage caused by wrong operation.■Do not use the applianceif the power cord or power plug is damaged or the power plug isloosely connected to the power outlet.■Do not damage the power cordor power plug.■Do not plug or unplug thepower plug with wet hands.■Do not modify, disassemble,or repair this appliance.■Insert the instrument plugand the power plug fi rmly.■Do not immerse the appliance inwater or splash it with water.■Do not insert any objectsin the steam vent or gap.■This appliance is notintended for use by persons(including children) withreduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerninguse of the appliance by aperson responsible for theirsafety. Children should besupervised to ensure thatthey do not play with the appliance. ■Clean the power plugregularly.Especially metal objects such as pins or wires.(It may cause an electric shock or malfunction.)(It may cause an electric shock or fi re caused by short circuit.)Following actions are strictly prohibited.(It may cause an electric shock.)Modifying, placing near heating elements, bending, twisting, pulling, putting heavy objects on top, and bundling the cord. (It may cause an electric shock or fi re caused by short circuit.)• If the supply cord is damaged, it must be replaced by a special cord or assembly available from the manufacturer or its service agent.(It may cause a fi re caused byshort circuit or electric shock.)(It may cause a fi re, electricshock or injury.)(Otherwise it may cause an electricshock and fi re caused by the heat that may generate around the instrument plug or the power plug.)(Plugging other devices into the same outlet may cause electric overheating,which may cause a fi re.)• Please enquire with an authorized dealer if water gets inside the appliance.(A soiled power plug may cause insuf fi cient insulation due to the moisture, and may cause a fi re.)(It may cause burn or injury.)(e.g. for abnormal situations or breaking down)→ Please make enquiries at a Panasonic authorized service center for immediate inspection and repair.• Unplug the power plug, and wipe with a dry cloth.• Use only an extended cord rated at 10 amperes minimum.• Please make enquiries at the store or the repair department of an authorized dealer.• Do not use a broken power plug or a loose power outlet.(It may cause smoking, a fi re, or electric shock.)• The power plug and the power cord become abnormally hot.• The power cord is damaged or power failure occurs when touched.• The main body is deformed or abnormally hot.• The unit gives out smoke or scorching smell.• There are cracks, looseness or wobbles of the appliance.• The cast heater is warped or the pan is deformed.■Use only a power outlet rated at a minimum of 10 amperes and alternating electric voltage at 120 volts. ■Discontinue using the appliance immediately and unplug the powercord in cases of abnormal situations and breaking down.The symbols are classi fi ed and explained as follows.Precautions for UseCAUTION4■Do not touch heatingelements while the appliance is in use or after cooking.■Do not touch the hookbutton while moving the appliance.■Be careful when openingthe outer lid while cooking.■Do not use other pans thanthe one speci fi ed.■Do not use the cord set (forinstrument plug and power plug) that is not speci fi ed for use with this appliance. Also do not transfer them.■Heating element is subjected toresidual heat after use. Please allow the appliance to cool down before cleaning it.■Unplug the power plug from thepower outlet when the applianceis not in use.Please put in correct amount of rice and water and selectfunctions correctly according to the operating instructions.Before using the appliance, the anti-tarnish paper between the pan and the cast heater should beremoved.Do not cover the outer lid with cloth or other objects when the appliance is in use.Do not serve out rice with any metal object.Do not put ingredients to becooked directly into the appliance in which no pan is placed. Do not cook without pan.(Otherwise it may cause an electric shock and fi re caused by short circuit due to the insulation deterioration.)(So as to avoid over fl ow of rice water, half-cooked rice or scorched rice.)(So as to avoid poor cooking or fi re.)(So as to avoid deformation, color change of the outer lid or failure.)(So as to avoid scratching the pan coating and causing peeling of the coating.)When there is any over fl owof rice water from the steam vent, pull out the power plug immediately to disconnect the power supply. Do not resume the use until the rice water on the power plug and the instrument plug is cleaned with a dry cloth.The appliance is forhousehold use only. Do not use it for any commercial or industrial purposes or any purposes other than cooking.When power failure occurs during the operation of the appliance, the cooking result may be affected.(So as to prevent any impurities from causing failure.)Especially the cast heater. (It may cause a burn.)(It may cause the outer lid to open, resulting in a burn.)(It may cause a burn.)(It may cause aburn and injury due to overheat or malfunction.)(It may cause an electric shock, leak, and fi re.)(Touching hot elements may cause a burn.)■Be sure to hold the instrument plugor the power plug when unplugging. unplugging. Do not pull the power cord.Avoid using the appliance under direct sunlight.(So as to avoid color change.)Do not use scouring pad to clean the inner surface of the pan. Use only with a sponge.(Otherwise it may cause an electric shock or fi re caused by short circuit.)DisplayParts identifi cation1. Press this button to select a cooking function.2. Press this button to enter Keep Warm mode.3. Press this button to preset timer.4. Press this button to set clock or cooking timer.5. Press this button to start setting cooking timer.6. Press this button to cancel the operation.7. Press this button to start cooking.5Lithium batteryPower source for the clock ■Battery ReplacementIf lithium battery is consumed, please contact authorized service center for replacement.■The life time of battery is around 5 years (At 20°C room temperature and plugged in 12 hours each day.)■When the battery is consumed, the following phenomenon will happen:• The clock becomes vague or disappears.• Memory of preset time is lost.•The clock can be used again when power plug is connected.(The clock resetting is required.)Note: Do not put the lithium battery into the fi re, or do not recharge, disassemble or heat the battery, etc.■When plugged61• Measure rice with the measuring cup provided.• The volume of the measuring cup is about 180 mL.• For the maximum quantity of rice to be cooked at once, refer to speci fi cations in P.19.2Wash the rice till the water turns relatively clear.1 Wash the rice quickly with plenty of water and stirring the rice lightly to wash it while changing water.2 Repeat it for several times (wash the rice → pour out water), till the water turns relatively clear.Attention• In order to avoid scratching the non-stick coating on the pan surface, do not wash rice in the pan.• Wash the rice thoroughly. Otherwise, rice crust may appear and the residual rice bran may affect the taste of the rice.3Add the washed rice or other ingredients into the pan.• Use water line on the pan to measure water quantity as follows:Function Water line White Rice White Rice Jasmine Jasmine Rice Multi Grain Multi Grain Quinoa Refer to P.10Quick Cook White Rice Brown Rice Brown Rice Sticky Rice Sticky Rice Porridge Porridge Soup/Slow CookWhite Rice• In the Soup/Slow Cook function, the total amount of ingredients and water shall not exceed the maximum water line for "White Rice".• Dry the outside surface of the pan. If it is wet, it may cause noise while cooking. Any foreign matters between the pan and the cast heater may damage the unit.• Please make sure that the pan is on leveled surface.• Please measure water by aligning water line left side and right side.• If rice is too hard or too soft, please adjust water quantity according toyour personal taste.7SR-ZS18584Put the pan into the body and close the outer lid.Connect the plugs.• Please insert the instrument plug into the body fi rst, and then connect the power plug. Make sure that both plugs are tightly connected.1Press button to point to White Rice, Jasmine, Multi Grain, Quick Cook, Brown Rice or Sticky Rice function.2•Before cooking is completed, the LCD display will show the remaining time in 1 minute decrement.Stir and loosen the rice.• Keep Warm function indicator turns off and the indicator lights up automatically).9Operations(Cooking with the White Rice, Jasmine, Multi Grain, Quick Cook, Brown Rice or Sticky Rice function.)The cooking is overKeep Warm• When cooking is over, the electric rice cooker beeps and automatically switches to the Keep Warm function indicator turns off and the indicator lights up automatically). However, we do not recommendKeep Warm button to exit the Keep Warm function and unplug the power plug.101Pressbutton to pointto Quinoa function.2• Before cooking is completed, the LCD display will show the remaining time in 1 minute decrement.Operations (Cooking with the Quinoa function.)The cooking is over1 button to pointto Porridge function.2• Before cooking is completed, the LCD display will show the remaining time in 1 minute decrement.Operations (Cooking with the Porridge function.)The cooking is over• Keep Warm functionindicator turns off and theindicator lights up automatically). However, we do not recommendusing the Keep WarmKeep Warmfunction and unplug the power plug.Preparations• Add the required amount of water.• Place the adjustable steam basket into the pan as shown.• Place foods to be steamed into the adjustable steam basket.• Close the outer lid.n Correspondence between the amount of water and time of steaming• When cooking is over, the electric rice cooker beeps and automatically switches to the Keep Warm function indicator turns off and the indicator lights up automatically ). However, we do not recommendKeep Warm button to exit the Keep Warm function and unplug the power plug.• Bring out the pan and leave it cool for 2-3 minutes. Then put the pan upside down onto a tray or grill.• Decorate the cake surface as your desire.PreparationsPressbutton to pointto Cake/Bread function.Operations (Cooking with the Cake/Bread function.)• Prepare Cake/Bread mix.• For cake : Beat all the mixture as instructed in the recipe book.For bread : Knead all the mixture as instructed in the recipe book.• Coat the inner surface area (bottom and sides) of the pan with butter (or cooking oil), place the prepared ingredients in the pan and close the outer lid.Operations (Cooking with the Soup/Slow Cook function.)Preparations• Place all ingredients into the pan.• Close the outer lid.When cooking is over, the electric rice cooker beeps and automatically switches to the indicator turns off and the indicator lights up automatically ). However, we do not recommendKeep Warm button to exit the Keep Warm function and unplug the power plug.The presetting time is desired time for eating.• Time can be preset 24 hours in advance.ExampleIf the timer is set for 18:30, cooking will be completed at 18:30.* When the preset timing is less than the required timing .※ M consumed. Please contact authorized service center for replacement.Operations1Press button to select function.• Applicable functions for timer setting:indicator lights up.When the display shows as followsDetailsCooking problemsKeep Warmproblems No powerStrange sound occursToo hardUndercookedToo softWater over fl owBurnt rice at bottom of panColor changeBad smellToo dryWrong rice and water proportion. ●●●●●●Pull out plug and check the socket.Sound occurs because of water that has stuck to pan.Inadequate washing of the rice.●●●●Foreign matters between pan and cast heater. ●●●●Cooking with a lot of oil.●●●●●The rice has been warmed more than 12 hours. ●●●The outer lid is not securely closed. ●●●●●The pan is not adequately washed.●●The power cord is not connected to the socket securely.●●DetailsBaking Cake/Bread problemsNo powerStrange sound occursUndone Cake/BreadUndercooked Cake/BreadWet Cake/BreadThe Cake/Bread sticks to the base of panBottom of the Cake/Bread burntNot fl uffedCrumblyToo much dough.●●Pull out plug and check the socket.Sound occurs because of water that has stuck to pan.Not enough mixing before baking.●●●Used with incompatible cake mix.●●●●Used with cake mix that contains too much chocolate, sugar or fruit ingredients.●●●●Outer lid not close while cooking.●●●Foreign matters between pan and cast heater.●●●●●Not enough butter or cooking oil applied to the bottom of the pan.●Cake/Bread left in the pan too long.●●Inadequate mixing or mixed too long.●●Wrong ingredient quantity.●●●●Rice CookingCake/Bread BakingModel No. Power Source 120 V g 60 HzPower Consumption In the Cooking function 775 WIn the Keep Warm function 86.9 W81 WCapacityWhite Rice 2 - 10 cups 1 - 5.5 cups Jasmine 2 - 10 cups 1 - 5.5 cups Multi Grain 2 - 8 cups 1 - 4 cups Quinoa 2 - 4 cups 1 - 2 cups Quick Cook 2 - 10 cups 1 - 5.5 cups Brown Rice 2 - 6 cups 1 - 3 cups Sticky Rice 3 - 6 cups 1 - 3 cups Porridge0.5 - 2 cups0.5 - 1 cup Cake/Bread500 g500 g Soup/Slow Cook 3.2 L 1.8 LDimensions (Height х Length х Width) (approx.) 241 х 385 х 261 mm201 х 385 х 261 mm Weight (approx.) 3.4 k g 3.1 k gKeep Warm 12 hours• For power cord replacement and product repair, please contact Panasonic authorized service center.• The design and specifi cations are subjected to change without prior notice.*1 Cooking time may vary depending on supply voltage, room temperature, kind of rice, cooking quantity,water quantity and water temperature.*2 Rice cooked (white rice at minimum cooking quantity) within 15 minutes. (Under Panasonic test method)。
电饭煲通用说明书范本
电饭煲通用说明书范本电饭煲通用说明书范本IMPORTANT SAFEGUARDS ratio of 1cups water to 1 cup of rice is preferable. The marks on the left are graduated by the litre. For example, pour water into the Pan up to the mark 0.8 for 0.8 litre of rice. The marks on the right aregraduated by the cup. For example, pour water into the Pan up to the mark 4 for 4 cups of rice. But both ways are not absolute because various kinds of rice are different in absorbing water.3. 内煲的`位置:Placing the Pan.放进内煲时,要把内煲左右旋转几次,使它与电热板紧密接触。
Place the Pan inside the Cooker and move it around so as to make it touch closely with the Heating Plate.4. 煮饭要领:Cooking rice.煮饭时先插入外煲插头后再接通电源,这时电饭煲指示灯明亮,但不表示煮饭,只是保温器在工作,因此必须把白色开关按键按下才能使电饭煲煮饭。
饭熟是,按键会自动复位,指示灯也随之熄灭,这是饭熟的讯号,待10分钟后才会熟透。
Insert the wire plug, first, into the input socket of the Cooker, then put another plug in the power socket and switch on. At this time the pilotlamp will light up showing that the Heat Preservation Unit is working; but the rice-cooking process has not begun yet. The white switch button must be pressed down to set the Cooker in operation. When the rice is well boiled, the switch button will automatically be released and the pilot lamp will go out. This signalises that the rice has been cooked. Keep the lid on for 10 more minutes and the rice will get thoroughly cooked.5. 保温器的作用5. Function of the Heat Preservation Unit饭熟后能自动保温在60-80℃之间,低于此温度,指示灯会时明时灭,这表明自动保温器在工作。
东芝1.0L 1.8L电饭煲 保温盒说明书(中英版)
Model 1.0L Type1.8L TypeToshiba Mechanical Rice Cooker / WarmerInstruction ManualFor household usePlease read the instruction manual and use it correctly for your own safety.Before using, please read “Safeguards” and “Please follow the instructions”.After reading, please keep the instruction manual at a place where any personwho is going to use this cooker can find and see it.Thank you for purchasing Toshiba rice cooker.All pictures in this manual aresubject to material objects,and are only used for function display reference.ContentsIMPORTANT SAFEGUARDS..............1PRODUCT SPECIFICATION ..............2GETTING STARTED...........................3OPERATION INSTRUCTIONS............4PRECAUTIONS ..................................5TROUBLE SHOOTING.. (6)RC-10JRNHRC-18JRNHWhen using electrical appliances, basic safetyprecautions should be followed including the following:CautionIMPORTANT SAFEGUARDSI M P O R T A N T S A F E G U A R D SPRODUCT SPECIFICATIONThank you for purchasing the TOSHIBA rice cooker, please read this instruction manual carefully before using. Keep it cautiously after reading for future reference.At first use, there might be an odor from plastic, etc. This odor will disappear after using .P R O D U C T S P E C I F I C A T I O NCautionAll pictures in this manual are subject to material objects,and are only used for function display reference.GETTING STARTED1. Before using the appliance for the first time, clean the parts of the rice cooker thoroughly. Make sure all the parts are completely dry before you start using the appliance.2. To prevent the damage of the non-stick coating in the inner pot, use a separate container to wash the rice.3. Measure the rice using the measuring cup provided. Do not exceed the quantities indicated on the inside of the inner pot.4. Place the washed rice into the inner pot.5. Add water to the level indicated on the scale inside the inner pot that corresponds to the number of cups of rice used.6. Dry the outside of the inner pot.7. Place the inner pot in the rice cooker.8. Close the lid of the rice cooker until a ‘click’ sound is heard.9. Plug in the power cord into the rice cooker and to the wall socket and switch on the mains.G E T T I N G S T A R T E DOPERATION INSTRUCTIONSRice measuring and washing• The measuring cup is mainly used to measure the amount of rice. A flat cup of rice is 0.18L (approx.150g).• Do not wash rice directly with the inner pot to avoid scratching its non-stick layer, distortion it due to collision or result in a lower heat efficiency due to poor contact with the electric heating plate.1Put washed rice into the inner pot and add water to thecorresponding level (e.g.,add water to high level “3” if 3 cups of rice are to be cooked), add or reduce the amount of water depending on your personal taste highest level.2Mop up the interior and exterior of the inner pot with dry cloth, place it into the cooker body. Turn the inner pot gently for several times to allow its bottom come into contact with the electric heating plate.• No foreign matter can be allowed between inner pot and electric heating plate.• Make sure the cover is properly closed, otherwise the cooking effect may be affected.3If necessary, put the steam case into the inner pot when cooking, then put the food into the steam case directly or in a tray.4Press down the cover until it snaps in place.5CookingThe “WARM” lamp is illuminated after plugging into the outlet. The Rice Cooker are entering the cooking process until you have pressed the “COOK”. Otherwise, the Rice Cooker will still in warming process (Please be sure that you have pressed the “Cooking” Otherwise, the Rice Cooker will still in warming process).O P E R A T I O N I N S T R U C T I O N S6When cooking is finished, the cooking switch will pop up and a “Click” will be heard. At the same time, the cooking light will go out and keep warm light will go on.Special Hint:Rice is best served 15 minutes after cooking.7When filling bowl with rice, the attached spoon, not metal spoon, should be used to avoid scuffing the non-stickycoating of inner pot and causing exfoliation of coating at the same time, dry grain of cooked rice should be removed.8In order to keep cleanness and sanitation, please clean up the rice water in water holder after cooking.9STEAM FUNCTION (MANUAL CONTROL)Add appropriate amount of water into the inner pot.The amount of water varies according to the quantity of food to be steamed.Ensure that the water level does not exceed the height of the steam case. Insert the steam case into the inner pot and place the food on the plate or on the steam case.Press “COOK” button to start the cooking. The light indicator will switch to “COOK”If steam food together with rice cooking, "WARM" indicator will light up after rice cooking finished123If steam food without rice cooking (use steam function only), when steam food is fully cooked, please press "WARM" button manually, otherwise the rice cooker won't change to "WARM" automatically.NOTE: To ensure even steaming, the food should be spread out evenly and should not be piled up.4PRECAUTIONSSAFE NOTECLEANTake the inner pot out of the electric rice cooker, wash it with domestic liquefied detergent and rinse with fresh water and then wipe it dry with soft cloth.* Do not use metal brush or other harsh tools to wash inner pot to avoid damaging the non- stick coating on its surface.Take the water holder down and spill over water or soup and then install it after washing clean.The grain of cooked rice or other sundries may attach to electric hot tray, the fine sand paper can be used for grind them away and wipe it with soft cloth to keep the dully contact between inner pot and electric heating plate.The inner pot cannot be heated on any other furnace, otherwise it can be deformed easily .The cooked rice start to keep warm, it is not suitable for eating immediately and it will more soft and delicious if let it stewing for 15 minutes.The time of keeping warm don’t exceed 12 hours in order to avoid the cooked rice off flavor.The earthed wall socket should be used and the plug must be insertedreliably. Do not use multipurpose socket while using other electric appliance at the same time.When do not use it, please pull the power cord out of the socket.Please make sure the power plug is fully inserted into socket. otherwise the element may be burnt out by poor connection.The electric rice cooker can not be placed on unstable, wet place; fully otherwise it will be damaged or go wrong.When cooking, the steam port is extraordinary hot, do not close face or hands to avoid scald.The body and cover of electric rice cooker cannot be washed water or in water, otherwise the insulator will be damaged become dangerous.If the power cord is damaged, it must be changed with new power cord produced by the manufacturer.Do not let a child operate the product alone. Put it out of the reach of children to avoid electric shock, scald and other dangerous accident.12312312345678P R E C A U T I O N ST R O U B L E S H O O T I N G型號1.0L 型1.8L 型東芝機械電飯煲/保溫鍋使用說明書供家庭使用目錄重要安全措施...........................................1產品規格.................................................2開始使用.................................................3操作說明.................................................4注意事項.................................................5故障排除. (6)● 感謝您購買東芝電飯煲。
智能电饭煲使用说明书
智能电饭煲使用说明书智能电饭煲使用说明书1. 产品介绍智能电饭煲是一款具备多种功能的厨房电器,可帮助用户轻松烹饪各种美味的米饭和其他食品。
本使用说明书将为用户提供详细的产品使用指南,帮助用户正确操作和了解智能电饭煲的功能。
2. 产品特点- 智能控制系统:具备智能控制芯片,可以根据不同的食材和需求进行精确的烹饪时间和火候控制。
- 多功能烹饪:支持蒸煮、煲汤、煮粥、炖肉等多种烹饪模式,满足用户的各种需求。
- 保温功能:使用独特的保温材料,能够保持煮好的食物在一段时间内保持适宜的温度和湿度。
- 安全可靠:采用高品质的材料和安全设计,具备过热保护、防干烧等安全功能,保障用户的使用安全。
3. 使用方法在使用智能电饭煲之前,请确保已经阅读了本使用说明书,并按照以下步骤正确操作电饭煲。
步骤1. 准备食材和米饭首先,准备好要烹饪的食材和米饭。
根据自己的口味和需求选择不同的食材,并按照正确的比例洗净米饭。
将洗净的米饭放入电饭煲内。
步骤2. 添加适量清水根据煮饭的需求和米饭的种类,选择适量的清水加入电饭煲中。
一般情况下,米饭和水的比例为1:1.5,可根据自己的口感喜好稍作调整。
步骤3. 选择烹饪模式根据你要烹饪的食材选择合适的烹饪模式。
智能电饭煲通常有蒸煮、煮粥、炖肉等模式可供选择。
选择对应的模式后,电饭煲会自动根据食材特性和烹饪模式设定适宜的时间和火候。
步骤4. 启动烹饪按下电饭煲上的启动按钮,开始烹饪过程。
智能电饭煲会自动进行烹饪,期间不需要额外的干预。
步骤5. 完成烹饪当电饭煲完成烹饪后,会自动转入保温模式,保持食物的适宜温度。
你可以随时打开电饭煲,取出煮好的食物享用。
4. 注意事项- 在操作电饭煲时,不要放入过多的食材或超过额定容量的米饭。
过多的食材或米饭可能导致煮熟后溢出或不完全煮熟。
- 使用电饭煲时,请确保放置在平稳的台面上,并远离易燃物品。
- 在清洗电饭煲之前,请先拔掉电源,并确保电饭煲已经完全冷却。
tefal rk172165 迷你电饭煲 说明书
6a bc54Read and follow the instructions for use. Keep them safe.• This appliance is not intended to be operated by means of an external timer or a separate remote-control system.• This appliance can be used by children aged from 8 years and above if they have been given supervision or instruction concerning use of the appliance in a safe way and if they understand the hazards involved.Cleaning and user maintenance shall not be made by children unless they are older than 8 years and supervised. K eep the appliance and its cord out of reach of children aged less than 8 years.1 Lid2 Lid opening button3 Steam outlet4 Removable Inner lid5 Cooking pot 6Control panela “Cook” Indicatorb “Warm” Indicatorc Cooking Button7 Rice spatula 8 Measuring cup 9 Power cord• Appliances can be used by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.• Children shall not play with the appliance.• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.• Children should be supervised to ensure that they do not play with the appliance.• This appliance is for household use only. It is not intended for even use in the following applications and the guarantee will not apply for:–Staff pantry areas in shops, offices and other working environments –Farm houses–By clients in hotels, motels and other such kind of residential type environments–Bed and breakfast type environments• If your appliance is fitted with fixed power cord: if the power supply cord is damage, itmust be replaced by the manufacturer, the manufacturer’s after-sales service department or similarly qualified person in order to avoid any danger.• The appliance must not be immersed in water or any other liquid.• Use a damp cloth or sponge with washing up liquid to clean the accessories and parts in contact with food. Rinse with a damp cloth or sponge. Dry carefully.• I f the symbol is marked on the appliance, this symbol means “ Caution: surfaces may become hot during use ”.• Caution: the surface of heating element is subject to residual heat after use.• Caution: risk of injury due to improper use of the appliance.• Caution: if your appliance has a removable power cord, do not spill liquid on the connector.• Always unplug the appliance:–immediately after use–when moving it–prior to any cleaning or maintenance–if it fails to function correctly • Burns can occur by touching the hot surface of the appliance, the hot water, steam or the food.• D uring cooking, the appliance gives out heat and steam. Keep face and hands away.• Do not obstruct the steam outlet.• For any problems or queries please contact our After Sales Care or consult our website.• The appliance can be used up to an altitude of 2000 m.• For your safety, this appliance complies with the safety regulations and directives in effect at the time of manufacture (Low-voltage Directive, Electromagnetic Compatibility, Food Contact Materials Regulations, Environment…).• Check that the power supply voltage corresponds to that shown on the appliance (alternating current).• Given the diverse standards in effect, if the appliance is used in a country other than that in which it is purchased, have it checked by an approved service centre.• Do not use the appliance if:–the appliance or the cord is damaged.–the appliance has fallen or shows visible damage or does not work properly.–In the event of the above, the appliance must be sent to an approved service centre. Do not take the appliance apart yourself.• Do not leave the cord hanging.• Always plug the appliance into an earthed socket.• Do not use an extension lead. If you accept the liability for doing so, use only an extension lead which is in good condition, has an earthed plug and is suited to the power of the appliance.• D o not unplug the appliance by pulling on the cord.76• U se a flat, stable, heat-resistant work surface away from any water splashes.• Do not allow the base of the appliance to come into contact with water.• Never try to operate the appliance when the pot is empty or without the pot.• The cooking function/knob must be allowed to operate freely. Do not prevent or obstruct the function from automatically changing to the keep warm function.• Do not remove the pot while the appliance is working.• Do not put the appliance directly onto a hot surface, or any other source of heat or flame, as it will cause a failure or danger.• The pot and the heating plate should be in direct contact. Ensure that no food or liquid is inserted between the pot and heating plate.• Do not place the appliance near a heat source or in a hot oven, as serious damage could result.• Do not put any food or water into the appliance until the pot is in place.• Respect the levels indicated in the recipes.• Should any part of your appliance catch fire, do not attempt to put it out with water. To smother the flames use a damp tea towel.• Any intervention should only be made by an approved or authorized service centre with original spare parts.• Always disconnect the appliance from the supply if it is left unattended and before assembling, disassembling or cleaning.• Your appliance has been designed to operate for many years. However, when you decide to replace it, remember to think about how you can contribute to protecting the environment.• Before discarding your appliance you should remove the battery from the timer and dispose of it at a local civic waste collection centre (according to model).Environment protection first!Your appliance contains valuable materials which can be recovered or recycled.Leave it at a local civic waste collection point.• Open the lid by pressing the lid opening button on the top lid – fig.1.• Remove the cooking pot and inner lid – fig.2.• Clean the pot and inner lid with a sponge and washing up liquid.- fig.3• Wipe the outside of the appliance and the lid with a damp cloth.• Dry off carefully.• Put all the elements back in their original position. Install the detachable cord into the socket on the cooker base. – fig. 4.• Please make sure to install the inner lid at the right place, with on top - fig 4b.Measuring the ingredients - Max capacity of the bowl• The graduated markings on the inside of the pot are given in cups, these are used for measuring the amount of water when cooking rice and other cereals.• The maximum quantity of water + rice should not exceed the 2 cups mark inside the pot – fig.5.• The plastic cup provided with your appliance is for measuring rice.• To cook 1 cup of rice (serves 2 small or 1 large portion), use 1 measuring cup of rice and then add water to the water level indication inside the pot. To cook other quantity of rice, please refer to relative water level.• The water quantity can be adjusted depending on your taste.981110ENNote: Always add the rice first otherwise you will have too much water.Please do not put too much water above the maximum water level mark, otherwise it will cause overflow.COOKING PROGRAMRice–Press “Cooking Button” to start the cooking Fig 6. The “Cook” indicator is on during the cooking process.–At the end of cooking, the “Cooking Button” will be lifted automatically, and the rice cooker will enter keep warm status with the “Warm” indicator on.–Please maintain “Keep Warm” status for several minutes before serving for good taste of rice.Keep Warm–When the rice cooker is powered on, “Cooking Button” is lifted, it will enter keep warm status automatically with the “Warm” indicator on. –You have to stop the keep warm status manually by pulling off the power cord or cutting off electricity supply.Note: Please do not keep warm for rice for more than 5 hours.CLEANING AND MAINTENANCE• Please ensure the rice cooker is unplugged and completely cooled down before cleaning and maintenance.• It is strongly advised to clean the appliance after each use.Pot• Scouring powders and abrasive sponges are not recommended.• If food has stuck to the bottom, you may put water in the pot to soak for a while before washing.• Dry the pot carefully.Taking care of the potFor the pot, carefully follow the instructions below:• To ensure the maintenance of pot quality, it is recommended not to cut food in it.• Use the plastic spoon provided or a wooden spoon (avoid metal spoon), so as to avoid damaging the pot surface.• To avoid any risk of corrosion, do not pour vinegar into the pot.Cleaning the inner lid• Remove the inner lid by pushing outwards on the edge of the inner lid.• Clean it with a sponge and washing up liquid. Then wipe dry and put it back into position.• You may disassemble the inner lid in case there is residues in the silicon parts for easy cleaning.Cleaning and care of the other parts of the appliance• Clean the outside of the Rice Cooker, the inside of the lid and the cord with a damp cloth and wipe dry. Do not use abrasive products.• Do not use water to clean the interior of the appliance body as it could damage the heat sensor.• Do not open the lid during cooking as steam will escape and this will affect the cooking time and the taste.• On completion of cooking, when the “KEEP WARM” indicate light is on, stir the rice and then leave it in the rice cooker for a few minutes longer in order to get perfect rice with separate grains.• Do not touch the heating element when the product is plugged in. • Carefully wipe the outside of the bowl (especially the bottom). Make sure that there are no foreign residues or liquid underneath the pot and on the heating element.• Never place your hand on the steam vent during cooking, as there is a danger of burns– Fig 7.• Only use the inner pot provided with the appliance.• Do not pour water or put ingredients in the appliance without the pot inside.Remark: if cooking pot is deformed, do not use it anymore and get a replacement from the authorised service center.TEFAL/T-FAL* INTERNATIONAL LIMITED GUARANTEE: This product is repairable by TEFAL/T-FAL*, during and after the guarantee period.Accessories, consumables and end-user replaceable parts can be purchased, if locally available, as described on theTEFAL/T-FAL internet site The Guarantee**TEFAL/T-FAL guarantees this product against any manufacturing defect in materials or workmanship during the guarantee period within those countries*** as stated in the attached country list, starting from the initial date of purchase or delivery date. The international manufacturer’s guarantee covers all costs related to restoring the proven defective product so that it conforms to its original specifications, through the repair or replacement of any defective part and the necessary labour. At TEFAL/T-FAL’s choice, an equivalent or superior replacement product may be provided instead of repairing a defective product. TEFAL/T-FAL’s sole obligation and your exclusive resolution under this guarantee are limited to such repair or replacement.Conditions & ExclusionsTEFAL/T-FAL shall not be obliged to repair or replace any product which is not accompanied by a valid proof of purchase. The product can be taken directly in person or must be adequately packaged and returned, by recorded delivery (or equivalent methodof postage), to a TEFAL/T-FAL authorised service centre. Full address details for each country’s authorised service centres are listedon TEFAL/T-FAL website () or by calling the appropriate consumer Service centre set out in the attached country list. In order to offer the best possible after-sales service and constantly improve customer satisfaction, TEFAL/T-FAL may send a satisfaction survey to all customers who have had their product repaired or exchanged in a TEFAL/T-FAL authorised service centre.This guarantee applies only for products purchased and used for domestic purposes and will not cover any damage which occurs as a result of misuse, negligence, failure to follow TEFAL/T-FAL instructions, or a modification or unauthorised repair of the product, faulty packaging by the owner or mishandling by any carrier. It also does not cover normal wear and tear, maintenance or replacement of consumable parts, or the following:–using the wrong type of water or consumable–ingress of water, dust or insects into the product (excluding appliances with features specifically designed for insects)–damage as a result of lightning or power surges–accidents including fire, flood, etc–professional or commercial use–mechanical damages, overloading–scaling (any de-scaling must be carried out according to the instructions for use)–damage to any glass or porcelain ware in the product–damages or poor results specifically due to wrong voltage or frequency as stamped on the product ID or specificationConsumer Statutory RightsThis international TEFAL/T-FAL guarantee does not affect the Statutory Rights a consumer may have or those rights that cannot be excluded or limited, nor rights against the retailer from which the consumer purchased the product. This guarantee gives a consumer specific legal rights, and the consumer may also have other legal rights which vary from State to State or Country to Country. The consumer may assert any such rights at his sole discretion.***Where a product purchased in a listed country and then used in another listed country, the international TEFAL/T-FAL guarantee duration is the period for the country of usage, even if the product was purchased in a listed country with a longer guarantee duration. The repair process may require a longer time if the product is not locally sold by TEFAL/T-FAL in the country of usage. Ifthe product is not repairable in the new country of usage, the international TEFAL/T-FAL guarantee is limited to a replacement by a similar or alternative product at similar cost, where possible.*TEFAL household appliances appear under the T-FAL brand in some territories like America and Japan. TEFAL/T-FAL are registered trademarks of Groupe SEB.Please keep this document for your reference should you wish to make a claim under the guarantee.**For Australia only:Our goods come with guarantees that cannot be excluded under the Australian Consumer Law. You are entitled to a replacementor refund for a major failure and compensation for any other reasonably foreseeable loss or damage. You are also entitled to havethe goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure.**For India only: Your Tefal product is guaranteed for 2 years. The guarantee covers exclusively the repair of a defective product,but at TEFAL’s choice, a replacement product may be provided instead of repairing a defective product. It is mandatory that the consumer, to have his product repaired, has to log a service request on the dedicated Smartphone application TEFAL SERVICE APPor by calling TEFAL Consumer Care Center at 1860-200-1232, Opening hours Mon-Sat 09 AM to 06 PM. Products returned by Post will not be covered by the guarantee. As a proof of purchase consumer needs to provide both this stamped guarantee card and tax invoice.13121 蓋子2 開蓋按鈕3 蒸汽出口4 可拆式內蓋5 內鍋6 操控面板a 「Cook」(烹調)指示燈b 「Warm」(保溫)指示燈c 烹調掣7 飯勺8 量杯9 電源線請閱讀並遵循本使用說明書,並妥善保存。
英文版电饭煲使用说明
Heading: How to Use an Electric CookerIntroductory explanation: Nowadays, the electric cooker is a common household to make rice cooking more efficient and easy. People just press the button and wait about half an hour, then they can enjoy the tasty rice. Tools or materials: an electric cooker, electricity, rice, water Warnings:a.Do not use metal brush or other coarse brush to wipe the inner pot, soas not to damage the inner pot.b.No foreign matter is mixed between the inner pot and the electricheating plate.c.Wait for about ten minutes after key switch automatically bounce tomake sure the rice is outright cooked.d.After using the electric cooker, unplug the power plug in time and drythe inner pot off.Background information: None.Sequenced instructions:a.Clean the rice you need to cook and put the rice into the inner pot,then add the relative water into the pot. The proportion between rice and water is 1to 1.15 or 1.2.b.Dry the surface of the inner pot and put it on the heating plate. Andmake sure the rice is smooth.c.Gently down the lid with hands pressed down until you hear a clicksound.d.Plug the power cord into the socket at the bottom of the electric ricecooker and plug the power cord into the wall socket.e.Press the button of rice and the rice cooker start to work. Then thebutton will bounce when the rice is cooked automatically.Trouble-shooting guide:Check whether the electricity, connection or other parts are normal or not. If the rice cooker still cannot function well, please call us for help. The following is our telephone number: 400-889-9315。
【中英】保温式自动电饭煲说明书 2
【中英对照】保温式自动电饭煲说明书Automatic Electric Cooker Heat Preservation Type保温式自动电饭煲,用磁性元件控制煮饭,且有自动保温元件在饭熟后保持饭温。
本产品外形美观,结构精密,使用简便,坚固耐用,耗电少,有良好的绝缘性能。
Automatic Electric Cooker is equipped with a Permanent Magnetic Controlling System. It is good-looking in design, exquisite and solid in construction, and easy to control, with low power consumption and excellent insulation properties.使用说明instructions1. 把米洗净,倒进锅中:1. Cleaning and putting the rice into the Pan.把米用其他容器洗净后倒进煲内,不宜直接用内煲洗米,以免内煲受到碰撞引起变形,影响使用。
After cleaning the rice in another container, put it into the Pan. Becareful not to wash the rice directly in the Pan; otherwise the Pan may be deformed by bumping prejudicial to the performance of the Cooker.2. 内煲刻度,供放米和水参考用:2. Water and Marks on the Pan.塑料杯按照一杯米约加121杯水的比例。
刻度左边以公升为单位,即把量好洗净的米放进煲内,然后加水至该刻度线。
例如量米0.8公升,水便加到0.8线上。
美国电子美食电饭煲产品说明书
Series Qty
1 1 1 1 1 1 1 1 0 0 1 0 1 0 1 1 0 1 0 1 1
12/06
*Color Code (-)=Not Shown #=Series, Serial Prefix or Run No., N=Not Available
12
Section: SUPPLEMENTAL INFORMATION
Description
POWER CORD STRAIN RELIEF ASSY, EXHAUST DUCT KIT BULB EXTRSN-LAMP ACCESS EXTRN-LAMP ACS RECEPTICAL-LAMP SCREW SCREW SCREW-TC SCREW, SM GASKET,NEOPRENE(1 ROLL) TAPE, FOAM HARNESS, HI VOLT
Repair Parts List
COMMERCIAL MICROWAVE
MODEL NUMBER CRC18T2OG
MANUFACTURING NUMBER
P1304436M
ቤተ መጻሕፍቲ ባይዱ
When requesting service or ordering parts, always provide the following information:
12/06
AM29909
5
Section: Magnetron/Stirrer Motor
No. Part No.
11 R0150161 21 10966607 31 12107402 41 M0216515 51 M0251028 61 R0150197 71 D7831007 81 10966607 91 R0000341 101 10172901Q 191 N 5014-J
飞利浦HD3081迷你电饭煲使用说明书
HD30811 ImportantPlease read this safety leaflet carefully before you use the Mini Rice Cooker with Induction Heating and save it for future reference.SafetyDanger• The appliance must not be immersed.Warning• This appliance shall not be used by children from0 year to 8 years.• This appliance can be used by children aged from 8 years and aboveif they are continuously supervised and they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities,or lack of experienceand knowledge, unless they have been givensupervision or instruction concerning use of the appliance by a person responsible for their safety.• Children should be supervised to ensure that they do not play with the appliance.• Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised.• Cooking appliances should be positioned in a stable situation with the handles (if any) positioned to avoid spillage of the hot liquids.• This appliance is intended to be used in household and similar applications such as:• staff kitchen areas inshops, offices and otherworking environments; • farm houses;• by clients in hotels,motels and otherresidential typeenvironments;• bed and breakfast typeenvironments.4EN6EN open the lid. Keep hands and face away from the appliance to avoid the steam.• Do not lift and move the appliance while it is operating.• Do not exceed the maximum water level indicated in the inner pot to prevent overflow which might cause potential hazard.• Do not place the cooking utensils inside the pot while cooking, keeping warm or reheating rice.• Only use the cooking utensils provided. Avoid using sharp utensils.• To avoid scratches, it is not recommended to cook ingredients with crustaceans and shellfish. Remove the hard shells before cooking.• Do not insert metallic objects or alien substances into the steam vent.• Do not place a magnetic substance on the lid. Do not use the appliance near a magnetic substance.specifically recommend. Ifyou use such accessoriesor parts, your guaranteebecomes invalid.• Do not expose the appliance to hightemperatures, nor placeit on a working or still hotstove or cooker.• Do not expose the appliance to directsunlight.• Place the appliance on a stable, horizontal, andlevel surface.• Always put the inner pot in the appliance beforeyou put the plug in thepower outlet and switch iton.• Do not place the inner pot directly over an open fireto cook rice.• Do not use the inner pot if it is deformed.• The accessible surfaces may become hot whenthe appliance is operating.Take extra caution whentouching the appliance.• Beware of hot steam coming out of the steamvent during cooking or outof the appliance when you1 重要事项在使用IH电磁加热迷你电饭煲之前,请仔细阅读本安全手册,并妥善保管以备日后参考。
飞利浦多功能电饭煲说明书
HD2238User manual• Always put the inner pot in the appliance before you put the plug in the power outlet and switch it on.• Do not place the inner pot directly over an open fire to cook food.• Do not use the inner pot if it is deformed.• Make sure that the sealing ring is clean and in good condition.• The accessible surfaces may become hot when the appliance is operating. Take extra caution when touching the surfaces.• Beware of hot steam coming out of the floating valve and pressure regulator valve during cooking or when you open the lid. Keep hands and face away from the appliance to avoid the steam.• Do not lift and move the appliance while it is operating.• Do not exceed the maximum water level indicated in the inner pot to prevent overflow.• Do not place the cooking utensils inside the pot while cooking.• Only use the cooking utensils provided. Avoid using sharp utensils.• To avoid scratches, itis not recommendedto cook ingredients with crustaceans and shellfish. Remove the hard shells before cooking.• Do not place a magnetic substanceon the lid. Do not use the appliance near a magnetic substance.• Always let the appliance cool downto room temperature before you clean or move it.• Always clean theappliance after use. Donot clean the appliancein dishwasher.• Always unplug theappliance if not usedfor a longer period.• If the appliance isused improperly orfor professional orsemi-professionalpurposes, or if it isnot used accordingto the instructions inthis safety leaflet, theguarantee becomesinvalid and Philipsrefuses liability for anydamage caused.• Visit /support to downloadthe user manual.Electromagnetic fields (EMF)This Philips appliance complies with all applicablestandards and regulations regarding exposure toelectromagnetic fields.2 What’s in the box (fig. 1)Main unit Power cordRice & Soup ladle Steaming plateMeasuring cup Glass lidUser manual Recipe bookletWarranty card3 Overview (fig. 1)Product overviewa Lid handle h Control Panelb Top lid i Heating elementc Detachable inner lid j Power socketd Sealing ring k Locking pineWater levelindications l Floaterf Side handle m Pressure regulatorg Inner pot n Safety valveControls overviewo Heating indicator z Increase buttonp Power indicator{Cooking time buttonqKeep warm/Cancelbutton|Bake buttonr Slow cook button }Yogurt buttons Sauté/sear button ~Kaya buttontSauce thickeningbutton Display panelu Fried rice button€Stew buttonv Preset time button Start/Reheat buttonw Decrease button‚Keep warm indicatorxTemperature/Pressure indicatorƒMaintain pressureindicatoryTemperature/Pressure button…Start pressureindicatorFunctions overviewPressure cooking functionsCookingfunctionDefaultpressurekeeping time(minute)Pressure keepingtime regulatingrange (minute)Soup2020-59Porridge1515-59Rice14Not adjustableSteam83-20Chicken/Duck1515-59Beaf/Lamb3030-59Beans/Tendons3030-59Normal cooking functions(non-pressure)CookingfunctionDefaultcooking timeCooking timeregulating rangeSlow cook 6 hours 2 - 12 hoursSauté/sear(low /mid/hightemperature)3 minutes 2 - 59 minutesSaucethickening(low /mid/hightemperature)8 minutes 5 - 59 minutesFried rice11 minutes7 - 59 minutesBake45 minutes10 - 59 minutesYogurt8 hours 6 - 12 hoursKaya18 minutes 5 - 59 minutesStew 1 hour35 minutes -10 hoursReheat25 minutes20 - 59 minutes4 Using the All-in-one MultiCookerBefore first use1 Remove all packaging materials from theappliance.2 Take out all the accessories from the inner pot.3 Clean the parts of the All-in-one Multi Cookerthoroughly before using it for the first time (seechapter "Cleaning and Maintenance").Note•Make sure all parts are completely dry beforeyou start using the All-in-one Multi Cooker.Preparations before cooking(fig. 2)Before using the All-in-one Multi Cooker to cookfood, follow below preparation steps:1 Hold the lid handle and turn it anti-clockwiseuntil the top lid cannot move any more, then liftup the top lid.2 Take out the inner pot from the All-in-one MultiCooker and put the pre-washed food in the innerpot.3 Wipe the outside of the inner pot dry, then put itback into the All-in-one Multi Cooker.4 Place the top lid onto the All-in-one MultiCooker and turn it clockwise. You will hear a“click” sound when the top lid is properly locked.Note•Make sure the sealing ring is properlyassembled around the edge of the detachableinner lid.•Make sure the pressure regulator valve andfloating valve are clean and not blocked.•Make sure the outside of the inner pot is dryand clean, and that there is no foreign residueon the heating element.•Make sure the inner pot is in proper contactwith the heating element.Cooking food (fig. 3)Note•Do not fill the inner pot with less than 1/3 ormore than 2/3 full of food and liquid.•For food that expands during cooking, do notfill the inner pot with more than 1/2 full of foodand liquid.•For rice cooking, follow the water levelindications on the inside of the inner pot. Youcan adjust the water level for different types ofrice and according to your own preference. Donot exceed the maximum quantities indicatedon the inside of the inner pot.•Make sure the floater on the top lid dropsdown before cooking.•After the cooking process is started, you canpress Cancel/Warm to deactivate the currentwork, and the appliance goes to standbymode.Pressure cooking1 Follow the steps in “Preparations beforecooking”.2 Turn the pressure regulator to seal.3 Put the plug in the power socket.»The power indicator starts flashing.4 Press Pressure cook to choose one of thepressure cooking functions - Soup, Porridge,Rice, Steam, Chicken/Duck, Beaf/Lamb orBeans/Tendons.»The default pressure keeping time is displayedon the screen.Note•The pressure keeping time is not adjustablefor Rice.•You can adjust the pressure(Low. High) bypressing the Temp/kPa button.•When cooking 2 cups of rice (small amount),for better result, spread the rice evenly in theinner pot before cooking.5 To set a different pressure keeping time, pressCooking time.6 Press or to set the pressure keeping time.7 Press Start/Reheat to start the cooking process.8 When the All-in-one Multi Cooker reaches theworking pressure:»Maintain Pressure lights up;9 When the pressure keeping time has elapsed,the All-in-one Multi Cooker automaticallyswitches to keep warm mode.»The keep warm indicator (Keep warm) lightsup.10 Turn the pressure regulator to vent.»The All-in-one Multi Cooker starts releasingpressure.»The floater drops down when the pressure isreleased sufficiently.11 Hold the top lid handle and turn the lid anti-clockwise until it cannot move any more, then liftit up.Note•When cooking soup or viscous liquid, donot release pressure by turning the pressureregulator to vent, otherwise liquid might spurtfrom the pressure regulator valve. Wait untilthe pressure is naturally released and thefloater has dropped down to open the top lid.•The pressure keeping timer will start countingdown when the working pressure is reached.•After the cooking is finished and the pressureis released, you can press the cancel button(Warm/Cancel) and unplug the All-in-oneMulti Cooker to turn off the keep warmfunction or when not in use.Normal cookingNote•For normal cooking, you can cook foodwithout adding water in the inner pot. In thiscase, make sure to turn the pressure regulatorto bake.•Make sure to keep the top lid open for theentire time when you cook food in the Sauté/sear mode.•To choose the Reheat function, press Start/Reheat when the appliance is in standbymode.•You can press the Temp/kPa button to adjusttemparature (Low, Mid, High) for the followingfunctions: Sauté/sear and Sauce thickening.•The glass lid shall be used for non-pressurecooking functions.To cook food with normal pressure, press thecooking buttons and choose Slow cook, Sauté/sear, Fried rice, Sauce thickening, Stew, Yogurt,Kaya or Bake.1 Follow the steps in “Preparations beforecooking”.2 Turn the pressure regulator to bake or seal.• For Slow cook, Stew and Yogurt, turn thepressure regulator to seal.• For Bake, turn the perssure regulator to bake.3 Put the plug in the power socket.»The power indicator (Power) starts flashing.4 Press the desired cooking function button tochoose a cooking mode.5 To set a different cooking time, press Cookingtime.»The cooking time flashes on the screen.6 Press or to set the cooking time.7 Press Start/Reheat to start the cooking process.8 When the cooking time has elapsed, the All-in-one Multi Cooker automatically switches to keepwarm or standby mode.9 Turn the pressure regulator to vent.10 Hold the top lid handle and turn the lid anti-clockwise until it cannot move any more, then liftit up.Preset time for delayed cooking(fig.4)You can preset the delayed cooking time fordifferent cooking functions. The preset timer isavailable up to 24 hours.1 After the cooking function is selected, pressPreset timer.»The hour unit starts flashing on the display.2 Press or to set the hour unit.3 After the hour unit is set, press Preset timeragain.»The minute unit starts flashing on the display.4 Press or to set the minute button.5 Press Preset timer to confirm the preset time.6 Press Start/Reheat to start the cooking process.7 When the preset time has elapsed, the All-in-one Multi Cooker starts working automatically.Note•The preset function is not available in thefollowing modes: Sauté/Sear (both low andhigh temperatures), Reheat and Warm.Assembling and disassemblingthe pressure regulatorWarning•Do not disassemble the pressure regulatorduring cooking. Always unplug the All-in-oneMulti Cooker and wait until the pressure hasbeen released sufficiently to do so.• To disassemble the pressure regulator:1 Turn the lower screw anticlockwise until itbecomes loose.2 Pull it up and take out the pressure regulator.• To assemble the pressure regulator:1 Assemble the lower screw back to the regulator.2 Make sure the regulator points at the sealedposition ( ) and put it back to the steam valve.3 Turn the screw clockwise until it is fastened.5 Cleaning andMaintenanceNote•Unplug the All-in-one Multi Cooker beforestarting to clean it.•Wait until the All-in-one Multi Cooker hascooled down sufficiently before cleaning it.InteriorInside of the top lid, glass lid, and the main body:• Wipe with wrung out and damp cloth.• Make sure to remove all the food residuesstuck to the All-in-one Multi Cooker.Heating element:• Wipe with wrung out and damp cloth.• Remove food residues with wrung out anddamp cloth.Sealing ring:• Soak in warm water and clean with sponge.Inner lid:• Remove the detachable inner lid. Soak it inwarm water and clean with sponge.ExteriorSurface of the top lid, glass lid and outside of themain body:• Wipe with a cloth damped with soap water.• Only use soft and dry cloth to wipe the controlpanel.• Make sure to remove all the food residuesaround the pressure regulator valve andfloating valve.Pressure regulator valve and floating valve:• Disassemble the pressure regulator, soak it inwarm water, and clean with sponge.• Remove food residues in the pressureregulator valve and floating valve.AccessoriesMeasuring cup, rice & soup ladle, and inner pot:• Soak in hot water and clean with sponge.6 SpecificationsModel Number HD2238Rated voltage220-240VRated frequency50-60HzRated power input1370-1630WRated capacity8.0LWarm keeping temperature60-80°CNote•Always unplug the appliance if not used for alonger period.7 RecyclingDo not throw away the product with the normalhousehold waste at the end of its life, but hand it inat an official collection point for recycling. By doingthis, you help to preserve the environment.Follow your country's rules for the separatecollection of electrical and electronic products.Correct disposal helps prevent negativeconsequences for the environment and humanhealth.8 Guarantee and serviceIf you need service or information, or if you have aproblem, visit the Philips website at or contact the Philips CustomerCare Center in your country. You can find its phonenumber in the worldwide guarantee leaflet. If thereis no Customer Care Center in your country, go toyour local Philips dealer.9 TroubleshootingIf your All-in-one Multi Cooker does not function properly or if the cooking quality is insufficient, consult thetable below. If you are unable to solve the problem, contact a Philips service center or the Consumer CareCenter in your country.Problem Cause SolutionI have difficultiesopening the lid aftercooking.Need to release thepressure.PressureControl ValveFloater bakeventsealSet the pressure control valve to 'Vent'.And wait until the floater has dropped.Floater stuck in upposition.Set the pressure control valve to 'Vent'.And wait until the floater has dropped.I have difficultiesclosing the top lid.The sealing ring is not wellassembled.Make sure the sealing ring is well assembledaround the inside of the top lid.The floater stuck in upposition.The floater blocks the locking pin. Push down thefloater so that it does not block the locking pin.Leaking from under lid.Sealing ring missing.Sealing ringInner lidSealing ringInner lidPut sealing ring in place correctly on inner lid.Food or debris undersealing ring.Remove the sealing ring, clean and replace.Lid not correctly closed.Open and reclose the lid, checking for correctclosing.The pressure level insideof the appliance isabnormal.In this case the safety valve will be releasingsteam. Take the appliance to your Philips dealeror a service center authorized by Philips.Leaking from floaterSealing ring broken.Replace the sealing ring.Food or debris undersealing ring.Remove the sealing ring, clean and replace.Floater does not riseup after the appliancestarts pressurizing.Food&water are belowminimum level.Add food/water. Make sure there is enough foodand water in the inner pot.Leaking from lid orpressure control valve.Take the appliance to a Philips service dealer.E3 displays on thescreen.The temperature insidethe inner pot is too high.Wait until it falls down to room temperature.E1, E2, or E4 displayson the screen.The All-in-one MultiCooker has malfunction.Take the appliance to a Philips service center.。
美国炉子厂出品的电饭煲说明书
OWNERS MANUALINSTALLATION, OPERATION, & MAINTENANCE INSTRUCTIONS®1128 Sherborn Street ▪ Corona, CA 92879-2089 ▪ (951) 281-1830 ▪ FAX (951) 281-1879ELECTRIC RESTERANT RANGES PLEASE RETAIN THIS MANUAL FOR FUTURE REFERENCE IMPORTANTElectrical wiring from the electric meter, main control box or service outlet to appliance must beelectrically grounded in accordance with local codes, or in the absence of local codes, with the National Electrical Code ANSI/NFPA 70-(latest edition). Canada, conform with Canadian Electrical Code CSA-C22.2.IMPORTANTInstalling, Operating and Service Personnel:Installation of the equipment should be performed by qualified, certified, licensed and/or authorizedpersonnel who are familiar with and experienced in state/local installation codes. Operation of the equipment should be performed by qualified or authorized personnel who have read this manual and are familiar with the function of the equipment. Service of the equipment should be performed by qualified personnel who are knowledgeable with Imperial Ranges.WARNING:Improper installation, adjustment, alteration, service or maintenance can cause propertydamage, injury or death. Read the installation,operating and maintenance instructions thoroughly before installing or servicing this equipment.FOR YOUR SAFETY DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS OR LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE .SHIPPING DAMAGE CLAIM PROCEDUREThe equipment is inspected & crated carefully by skilled personnel before leaving factory. The transportation companyassumes full responsibility for safe delivery upon acceptance of this equipment. If shipment arrives damaged:1. Visible loss or damage: Note on freight bill or express delivery and have signed by person making delivery.2. File claim for damages immediately: Regardless of extent of damages.3. Concealed loss or damage: If damage is noticed after unpacking, notify transportation company immediately and file“Concealed Damage” claim with them. This should be done within fifteen (15) days from date delivery is made to you. Retain container for inspection.RATING PLATEThe rating plate is located in front of the range below the oven section (7” fr om the floor). Information on this plate includes the model and serial numbers. When communicating with factory about a unit or requesting special parts or information, this data is essential for proper identification. The Salamander broiler or Cheesemelter (if provided) is supplied with its own rating plate located on the unit.IMPERIAL COOKING APPLIANCES MUST BE CONNECTEDONLY TO THE TYPE OF GAS IDENTIFIED ON THE RATING PLATECLEARANCESThe appliance area must be kept free and clear of all combustibles. This unit is design-certified for the following installations only:The clearances from combustible and noncombustible construction for ranges and range mounted Salamander broiler or Cheesemelter are as follows:Combustible NoncombustibleBack 4”0Sides 10”0If legs or casters are not used, the unit must extend 2” beyond the front edge of a noncombustible curb or platform.LEVELINGA carpenter’s level should be placed on the center across the range top and the unit leveled both f ront-to-back and side-to-side. If it is not level, cakes, casseroles, and any other liquid or semi-liquid batter will not bake evenly, burner combustion may be erratic and the unit will not function efficiently.If the floor is relatively smooth and level, the unit may be further leveled with adjustment in the foot of the leg. Adjust to the high corner and level the unit with metal shims if the adjustment required exceeds the 1 ¼” adjustment available. Units with casters must be leveled with shims. A unit will probably not return to the same position after being moved, requiring re-leveling after each move.AIR SUPPLY & VENTILATIONThe area in front of, around, and above the appliance must be kept clear. Adequate clearance must be maintained at all times in front and at the sides of the appliances for servicing and proper operation.Means must be provided for any commercial, heavy-duty cooking appliance to exhaust combustion waste products to the outside of the building. Usual practice is to place the unit under an exhaust hood. Filters and drip troughs should be part of any industrial hood, but consult local codes before construction and installing a hood.CONVECTION OVEN – ELECTRICAL CONNECTIONImperial ranges with CONVECTION OVEN the motor is internally wired. The electrical service in the building must be in accordance with local codes, or in the absence of local codes, with the National Electrical Code, ANSI/NFPA 70 or the Canadian Electrical Code, CSA C22.2, as applicable. Wiring diagram is located on the backside of the unit. FOLLOW LOCKOUT-TAGOUT PROCEDURES.ASSEMBLYThe range is shipped fully assembled, except for the legs, high back and shelf. The range is provided with 6” (152mm) adjustable stainless steel legs (hard ware included), packaged in a box located inside the oven. A set of 6” (152mm) casters are available as an optional field installable accessory.INSTALLATION OF LEGS/CASTERS1.Carefully lift range to access the bottom for leg or casters installation2.For leg installation thread leg directly into base insuring leg is tight up against unit base.3.Align holes in caster mounting plate with pre-drilled holes in bottom of range located in each of the fourcorners4.Attach mounting plate to bottom of range using fou r ¼” x 5/8” self tapping screw (provided).NOTE: The locking casters should be mounted on the front.A permanently connected appliance mounted on casters and intended to be secured to the building structure should adhere to the flowing:a.Adequate means must be provided to limit the movement of the appliance without depending on ortransmitting stress to the electrical conduitb.The appliance shall be installed using a flexible conduit.If the range is installed on casters and is moved for any reason, it is recommended that the range be re-leveled front to back and side to side for even baking.ELECTRICAL CONNECTIONSWARNINGElectrical and grounding connections must comply with the applicable portions of the National ElectricalCode and/or other local electrical codes.WARNINGDisconnect electrical power supply and place a tag at the disconnect switch to indicate that you are workingon the circuit.Position the range in its final location. Bring conduit containing the proper supply wire to the range through the knockout located on the J box. Select the size and type of field wire in accordance with the National Electrical code suitable for carrying the equ ipment’s rated amps and voltage. Use field wires suitable for 75°C on units carrying more than 80 amps.Note: if you have purchased a 60” or 72” model, it will have two (2) electrical connections. The left and the right portions of the range are supplied with individual branch circuits, the connection points are found in 2 J boxes.CAUTIONThe 60” & 72” unit has more than one source of electrical supply. Each source MUST be connected in accordance with the National Electric Code (latest edition) or other local codes.Connect supply leads to field terminal block and green grounding lead to the labeled ground lug. The supply wire should be anchored through the access hole with bulkhead fitting. Ranges are shipped wired for 3-phase or 1-phase service but may be changed in the field. Refer to wiring diagram and schematic decal attached to the range for necessary alterations.OPERATIONWARNINGThe range and its parts are hot. Be very careful when operating, cleaning or servicing the range.ELEMENT CONTROLSInfinite load switches that control and maintain heat to the surface plates. The controls are arranged in pairs; the left knob controls the front plate and the right knob controls the rear plate. NOTE: On 480 v, units cast iron plates are controlled by a selector switch allowing settings from high to low.HOT TOP SWITCHA thermostat (1-10) controls and maintains heat to the top section. Select desired heat level, (1 is minimum, 10 is maximum).GRIDDLE THERMOSTATRegulates the amount of heat needed to maintain the set temperature. Each 12” (305 mm) section of the griddle has its own thermostat with a temperature range of 200°F (93°C) to 550°F (288°C).OVEN THERMOSTATRegulates the amount of heat needed to control and maintain oven temperature around the desired set temperature. The temperature range is from 200°F (93°C) to 550°F (288°C). Turn dial counterclockwise to increase temperature and clockwise to decrease temperature.ELEMENTSElement plates are most efficient when used wit h utensils having a maximum inside diameter of 10” (254) or a minimum inside diameter of 9” (229). Stock pots of 9, 12 and 16 qt. capacities are recommended for bulk cooking.NOTE: It is important that the utensil used has a flat bottom that sits uniformly on the surface of the plate. Utensils with curved bottoms (either through design or warped from use) will have poor contact and therefore poor heat transfer. This will result in poor cooking performance.The solid surface plates are rated for 2000 watts and are controlled by an infinite heat switch. A solid surface plate will reach cooking temperature from room temperature in 5 to 7 minutes at a HI switch setting. Each control knob is marked HI and LO. The Hi setting is full heat. Use the Hi setting to start cooking quickly and to bring water to a boil.Some DO’s and DON’T’s of surface cooking.1.Do use utensils to fit the tops (9” to 10” [229 to 254 mm] inside diameter.2.Do use flat-bottom, straight-sided pots and pans.3.Do use covers for stock pot work. Water will boil much sooner and much less heat is required for cookingin a covered container. Less water may be used thereby retaining vitamins and minerals in the food.4.Do turn off plates a few minutes before cooking is completed to use the heat stored in the plate.5.Do not allow surface plates to idle unloaded. The surface plates will reach very high temperatures and thiscan cause the casting to warp or dome. Plates idled at a setting of MED-LO with a pot of water on them and turned to HI when loaded will perform bulk cooking jobs just as rapidly, without damage to the plates. GRIDDLECAUTIONThis griddle plate is steel, but, the surface is relatively soft and can be scored or dented by the carless use of a spatula or scraper. Be careful not to dent, scratch or gouge the plate surface. Do not try to knock off loose food that may be on the spatula by tapping the corner edge of the spatula on the griddle surface.Griddles are supplied with an 3000 watt heating element per 12” of griddle surface. Each heating element is individually controlled by a thermostat with a range of 200°F to 550°F (93°C to 288°C).The griddle will preheat to 400°F (204°C) in approximately 10 minutes or will come up to 400°F (204°C) from a 300°F (149°C) setting in 3 minutes. During breakfast, you may set one control at 300°F (149°C) for eggs and the other at 375°C (191°C) for pancakes, bacon, etc. During lunch, you might use the whole area at 350°F (177°C) for hamburgers or set one side for hamburgers and the other at 400°F (204°C) for minute steaks and grilled cheese sandwiches.Between serving periods, foods that take longer to cook, such as soup or stew, may be simmered in a large container set on the griddle surface. If no grilled items are to be served, pans of food may be kepts hot on the griddle at a setting of 200°F to 250°F (93°C to 121°C).**NOTE: Two separate conduit connections must be made: each connection carries 6 KW, the other cnnection carries 9 KW.***NOTE: Use chart per (1) oven. Add Amp draw to cooktop for total unit Amps.OVENCAUTIONNever cover the oven deck or rack with aluminum foil. The oven will not operate properly and the rangemay be damaged.PreheatingThoroughly preheat the oven by setting the switch and the thermostat to the desired temperature. For full loads and delicate baked products, it may be desirable to allow the oven to cycle a second time before loading. RoastingPlace meat on a rack in an open pan with sides sufficiently high to retain the drippings. For best results, roast at the low temperatures of 200°F (93°C) to 325°F (163°C) recommended by the Department of Agriculture and the American Meat Institute. Most meats may be roasted with the infinite heat switch set at HI. If heavy browning on poultry is not desired, the switch should be set between MED-LO and VERY-LO.POWER OUTAGEIf a power outage occurs, the range will automatically shut down. When power is restored, the range will automatically resume normal functions. If the range is left unattended during the power outage, turn all control knobs/switches OFF. When power is restored, turn desired control knobs/switches back ON. The unit will be preheated in 5 minutes and normal cooking operations can be resumed.FINAL PREPARATIONA.TOP SECTIONNew units are wiped clean with solvents at the factory to remove any visible signs of dirt, oil, or grease remaining form thin film or nontoxic rust protectant. Food preparation surface should be washedthoroughly with hot, soapy water before being used.B.GRIDDLENew griddles should be seasoned following this sequence:(1)Clean the griddle surface thoroughly with hot, soapy water to remove the protective oil coating wipedon at the factory.(2)Rinse with a mixture of ¼ cup vinegar to one quart water.(3)Spread unsalted solid shortening or liquid frying compound evenly over the entire griddle surface.(4)Turn all thermostats to 350 degrees and wait until the shortening begins to smoke, then turn thethermostats “off”.(5)Rub the now-melted shortening into the griddle surface with burlap, moving in the direction of thesurface’s polish marks and covering the entire surface.(6)Let the griddle cool, then repeat steps 3,4, & 5.(7)When the griddle is cool after the second seasoning, wipe it once again with a thin film of shorteningor cooking oil.C.OVENSOn initial installation, turn the oven to 250 degrees and operate for about 1 hour, then reset the thermostat to its maximum and operate for another hour. This will drive off any solvents remaining in the unit. At the end of this second hour, turn the thermostat OFF, open the door and allow the unit to cool. Oven shouldthen be thoroughly washed using hot, soapy water before being used.CLEANING AND MAINTENANCEAny piece of equipment works better and lasts longer when maintained properly. Cooking equipment is no exception. Your Imperial range and oven must be kept clean during the working day and thoroughly cleaned at the end of the day.WARNINGDISCONNECT ELECTRICAL POWER SUPPLY BEFORE CLEANINGCAUTIONNEVER USE AMMONIA IN AN OVEN THAT IS WARMER THANROOM TEMPERATURE AND ALWAYS HAVE DIRECT VENTILATION!DAILY:GRIDDLES:1.Scrape with a nylon griddle scrapper to remove cooked on spills. Use a fine grained stone only whenabsolutely necessary.2.Wipe away any griddle stone dust and food particles with burlap.3.Wash with hot, soapy water, then rinse with vinegar and water.4.Rinse again with clear water.5.Re-oil with shortening or liquid frying compound.6.DO NOT FLOOD A HOT GRIDDLE WITH COLD WATER! This promotes griddle warping and cancause the griddle to crack if continued over a long period of time.ALL OVENS:1.Remove the baking racks. Wash in hot soapy water and replace after the rest of the oven is cleaned.2.Remove the oven element cover by lifting it out from the front then sliding forward, out of the oven.3.Scrape off any food particles with a nylon griddle scraper. Be very careful about scratching the porcelainfinish on the oven liner panels.4.Wash all the above with hot soapy water, then reassemble.5.Baked on spills may be loosened and stubborn stains removed with ordinary household ammonia andscrubbing with a nylon pad in a cold oven only.6.Do not allow spray type oven cleaners to come into contact with the temperature probe or element in theoven.7.After cleaning the oven, rinse well with ¼ cup of vinegar to one quart of clear water solution to neutralizeany caustic residue of the cleaning compound. Wipe dry.CONVECTION OVEN:8.To increase the life of the motor follow these instructions:a.Never run oven with motor off.b.After you finish cooking and the oven is not to be used for more then ½ hour, place the toggle switchto the “COOL DOW N” position and open the door. When oven temperature is equal to roomtemperature turn unit off.PERIODIC CLEANING:Check the ventilation system periodically to see that nothing has fallen down into the stub back, high riser or high shelf exhaust vents.Lubricate the pivot pins of the oven door hinge where the right and left arms connect to the door. Use a multipurpose lubricating oil sparingly so as to not drip oil needlessly.Your Imperial range should be checked for safe and efficient operation at least yearly by a qualified service company.STAINLESS STEEL:All stainless steel body parts should be wiped regularly with hot soapy water during the day and with a liquid cleaner designed for this material at the end of each day. DO NOT USE steel wool. Abrasive cloths, cleansers or powders to clean stainless surface! If it is necessary to scrape stainless steel to remove encrusted materials, soak in hot water to loosen the material, then use a wood or nylon scraper. DO NOT USE a metal knife, spatula, or any other metal tool to scrape stainless steel! Scratches are almost impossible to remove.TIPS ON USING IMPERIAL CONVECTION OVEN1.In general, reduce temperature 50° from conventional recipe.a.Bakery products, reduce temperature 50°. Time 25 to 33% less.b.Casserole cookery, reduce temperature about 50° and time 25 to 50%c.Meat roasting, reduce temperature to 275° - 300°. Use meat thermometer. Cooking time may bereduced up to 50%.e fan for preheating and baking.3.Check product at ½ stated time of regular recipe.4.Level pans bake more evenly: warped pans will give uneven baking results.。
电饭煲操作手册
电饭煲操作手册一、简介电饭煲作为一种常见的厨房电器,被广泛应用于日常生活中。
本文将为您详细介绍电饭煲的操作方法,以便您能够正确地使用和维护电饭煲。
二、准备工作在开始使用电饭煲之前,请确保已经完成以下准备工作:1. 清洗电饭煲内胆和附件:使用清洁剂和清水将电饭煲内胆和附件进行清洗,并彻底冲洗干净,以保证食品卫生和品质。
2. 连接电源:将电饭煲的电源线插入干燥、可靠的插座,注意避免水分或其他液体接触电源线。
3. 安装内胆和配件:将清洗过的电饭煲内胆安装回电饭煲主体中,并确保内胆的位置正确。
根据需要,安装其他配件,如蒸格、蒸盘等。
三、操作步骤1. 加水:根据需要,将适量的清水倒入电饭煲内胆中。
请注意,水量的多少应根据所煮食物的种类和人数进行调整。
在一般情况下,以米面:水=1:1.2为宜。
2. 加米或食材:将洗净并沥干的大米或其他食材放入饭煲内胆中,均匀分布,并轻轻刮平表面。
3. 封盖:将电饭煲的盖子轻轻盖好,确保盖子牢固且密封良好。
4. 选择功能:根据所需的烹饪方式,选择相应的按键或转动操作开关。
一般电饭煲的功能包括煮饭、蒸煮、保温等,您可根据需要进行选择。
5. 开始烹饪:按下电饭煲的启动按钮或转动操作开关,启动烹饪程序。
在烹饪过程中,请务必遵守电饭煲的使用手册中的具体要求,以确保安全和顺利完成烹饪过程。
6. 完成提示:当电饭煲烹饪完成时,电饭煲将发出提示音,同时自动切换到保温模式,为您提供热腾腾的饭菜。
四、使用注意事项1. 请勿将未经处理的食材或冷藏的食物放置在电饭煲内煮熟,这可能会导致煮熟不均或食物过熟。
2. 使用过程中,请勿随意打开电饭煲盖子,以免热气溅出或受伤。
3. 电饭煲内胆和配件的清洗要求,请参照产品说明书和使用手册中的规定进行操作。
4. 请勿将电饭煲放置在易受潮湿的环境中,以免影响电器的正常使用和寿命。
5. 在使用过程中,若发现电饭煲有明显异响、异味或其他异常现象,请立即停止使用,并联系相关售后服务部门进行处理。
Philips Viva Collection 电子饭煲说明书
Philips Viva CollectionRice cookerProCeramic Pot with big handleSmart 3D heating48hr keep warmBig capacity of 2LHD3132Cooks every grain of rice perfectlyWith the ultimate, long lasting ProCeramic+ PotPhilips state of the art 5-layer ProCeramic+ pot is 5x harder than normal coatingsensuring your pot lasts longer and thanks to the 3D heating system, every grain is wellcooked for you and your family to enjoy for up to 48 hoursThe ultimate in convenience•Inner pot with cool-touch handles for easy access•Fully detachable inner lid for easy cleaning•Extra large 2.0L capacity serves up to 14 peopleEvery grain well cooked•Automatic keep warm function for up to 48 hours•Extra thick alloy ensures every grain is cooked perfectly•Smart 3D heating system cooks rice evenly•Outer layer contains copper element for even cookingStrong and durable design•Durable stainless steel body for long lasting performanceLong lasting ProCeramic+ pot•High gloss non-stick coating by Whitford for easy cleaning•State of the art ProCeramic+ coating is 5x harderHighlightsInner pot with handlesEasy carrying out the innerpot when you cook different varieties.Automatic keep warmKeep warm function automatically starts to work after rice is cooked and ensures your rice remains hot and fluffy for up to 48 hoursExtra thick alloyExtra thick alloy ensures every grain is cooked perfectlySmart 3D heating system Smart 3D heating system cooks the rice from all directions, delivering great tasting rice grain by grainFully detachable inner lidFully detachable inner lid for easy cleaning. The inner lid also encompasses a unique design that can efficiently remove foam and prevent overflow during cookingstainless steel bodyDurable stainless steel body for long lasting performanceNon-stick coatingHigh gloss non-stick coating by Whitford for easy cleaningEvenly cookingOuter layer contains copper element for even cookingProCeramic+ coatingProCeramic plus: up to 5 times more durable than conventional rice cookers*. Its super scratch resistant surface is for longer usage (*Philips rice cooker inner pot is made of 5-layer ProCeramic+ and conventional rice cooker inner pot is made of non-stick coating)Extra Large capacityExtra large 2.0L capacity, ideal to serve up to 14 peopleIssue date 2021-12-24 Version: 1.1.1EAN: 08 71010 39219 43© 2021 Koninklijke Philips N.V.All Rights reserved.Specifications are subject to change without notice. Trademarks are the property of Koninklijke Philips N.V. or their respective owners.SpecificationsCountry of origin•Made in: ChinaTechnical specifications•Power: 875 W•Cord length:0.8 m•Voltage: 230 V•Frequency: 50 HzDesign•Color: SilverAccessories•Included: Measuring cup, Spatula, Steaming tray/ basketConsumer Trade Item•Height:33•Width: 32.5•Length: 32.7•Net Weight: 3.28•Gross Weight: 4.3•GTIN: 08710103921943•Country of origin: CN •Harmonized system code: 85167970 Outer Carton•Height:69•Width: 34•Length: 66.8•Net Weight: 13.12•Gross Weight: 18.8•GTIN: 18710103921940 Finishing•Material of main body: Metal Service•2-year worldwide guarantee Sustainability•Packaging: > 90% recycled materials •User manual: 100% recycled paper。
IH电磁电饭煲 SF40HC53 SF50HC53 说明书
IH电磁电饭煲SF40HC53SF50HC53一. 注意事项二. 使用说明01 02三. 安装和安放16四. 电路原理图 17五. 保养和维护17一当您使用本产品时,特别提醒注意以下内容:这里所表示的事项是为了防止对您和他人造成伤害,请务必遵守!01.禁止在不稳定或耐热性差的台面上使用,以免导致火灾。
02.严禁将内锅置于明火上加热。
03.使用中或未完全冷却前,请不要触及煲盖内侧的金属部分,以免烫伤。
04.必须使用专用内锅,否则会导致异常。
05.使用中,勿将脸和手靠近蒸汽口,以免烫伤。
06.使用中如需移动,请勿开盖,以免上盖打开,造成烫伤。
07.请不要将产品放置在地毯、台布(乙烯塑料制)等不耐高温的物品上使用, 以免煮饭不良或造成火灾。
08.严禁将电饭煲放在潮湿和靠近火源的地方,严禁直接用水冲洗煲体。
09.烹调中不要打开上盖,以免烫伤和影响烹饪效果。
10.严禁将湿毛巾放于煲盖上,否则会引起煲体,煲盖的变形,变色。
11.电饭煲使用中,要放在小孩子不能触及的地方,不能让小孩单独操作, 以免触电、烫伤。
12.使用完毕后,如不保温应及时拔下(切勿拉扯)电源线。
13.请单独使用额定电流10A以上的插座,与其它电器合用会导致插座过热而引起火花。
14.电源插头有灰尘时,要认真擦拭干净,否则会引起漏电和火灾。
15.非专业人士不可随意拆卸,否则有引起触电受伤的危险。
若有故障请到指定维修点维修。
16.本产品不可让存在肢体、感官或精神能力缺陷或缺少使用经验和知识的人(包括儿童)使用,除非有负责他们安全的人对他们进行使用相关的 监督或指导。
17.严禁将器具浸入任何液体中。
18.如果电源软线损坏,必须使用专用软线或从其制造商或维修点买到的专用组件来更换。
19.禁止在靠近墙壁和家具的地方使用,以免因蒸汽和热量导致墙壁、家20.电饭煲使用过程中应良好接地,以免触电。
21.因本产品工作可能会使起搏器受到影响,正在使用植入型起搏器的顾 客,在使用本产品前请先咨询医师 。
家用厨师智能多功能电饭锅说明书
• The heat source necessary for cooking is included in the appliance. • Do not place the appliance in a heated oven or on a hot hob. Do not
8
use of the appliance in a safe way and if they EN understand the hazards involved. • Children shall not play with the appliance. • Do not fill your appliance more than the MAX mark on the pot. • Please follow the recommendations on the volume of food and water to avoid the risk of boiling over which can damage your appliance and cause injury. • Caution : do not spill liquid on the connector. • Before using your appliance, check that the float valve and the pressure limit valve are clean (see section Cleaning and maintenance). • Do not place any foreign objects in the pressure relief system. Do not replace the valve. • When you open the lid, always hold it by the lid knob. Position your arms in alignment with the side carrying handles. Boiling water could remain trapped between the gasket support and the lid and could cause burns. • Be careful also about the risk of scalding from the steam coming out of the appliance when you open the lid. First open the lid very slightly to allow the steam to escape gently. • Never force the appliance open. Make sure that the inside pressure has returned to normal. Do not
爱仕达 AR-F3004C电饭煲英文说明书
②.Menu
④. HOUR
PAGE 9
Ⅳ.Ti metab le
STANDARD
40minute s
PROFESSIONAL 55minutes
QUICK BRAISE PORRIDGE
35minute 60minute
s
s90minut
SOUP
CASSEROL
E 80minute
you should put the water to the inner water scale of "4".
Attentio n:The inner water scale is the standard water volume, and you can regulate it in your favor.
it shows the cover has been sealed well.
Attentio n:It should be installe d the removabl e deck on cooking time,
otherwis e the cover can't be closed hemetica lly.
rice cooker at the cooking time,whi ch can cause the inner food flow out and be dangerou s for you. ·Don't yanking forcely when using
the handle
Attach ment:
Ⅴ.Op erati on metho d
e a cup to get proper rice and use other vessel to wash it, then pour
电饭煲通用说明书(英)
IMPORTANT SAFEGUARDSWhen using your electrical appliances, basic safety precautions should always be followed including the following:1.Read all instructions carefully.2.Do not touch hot surfaces, use handles or knobs.3.To protect against electrical shock do not immerse cord, plugs, or main body in water or other liquid.4.Close supervision is necessary when any appliance is used by or near by children.5.Unplug from outlet when out in use and before cleaning. Allow to cool before putting on or taking off parts.6.Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any manner. return appliance to the nearest authorized service facility for examination, repair, or adjustment.7.The use of accessory attachments not recommended by the appliance manufacturer may cause injury.8.Do not use outdoors.9.Do not let cord hang over edge of table or counter, or touch hot surfaces.10.Do not place on or near a hot gas or electric burner, or heated oven.11. Extreme caution must be used when moving an appliance containing hot oil or other liquids.12.Do not use appliance for other than intended use.13.Children should be supervised to ensure that they do not play withthe appliance.14.The appliance must not be immersed in water.15.This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.16.If the supply cord is damaged, it must be replaced by a special cord or assembly available from the manufacture or its service agent.17.If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.SAVE THESE INSTRUCTIONS.* These units are “household use”Preheating of the appliance is not necessary.OPERATING INSTRUCTIONS:Please read this instructions carefully before using the appliance. CAUTIONS TO READ BEFORE USING RICE COOKER:1.Only use this product with the correct AC voltage outlet.(Correct rated voltage see box and label at the bottom of rice cooker.)2.Be sure to unplug AC cord when pan is not in cooker, or when cooker is not being used. Remember the “KEEP WARM” feature operates whenever the cord is plugged in3.Place the inner pot inside the cooker before operating. Turn the pot gently to right and left.4.If the switch button is diff icult to press to the “cook” position, do not try to force it down. This difficulty usually occurs when inner pot is of fully inserted in cooker or when cooking has just finished.5.Place the lid on your inner pot while cooking, keep the lid in place after serving to prevent your rice from drying out or discoloring.6.Keep bottom of inner pot and surface of heater plate free of foreign matter to prevent operating malfunctions.MAINTENANCE PROCEDURES1.Remove inner pot and lid and wash them in hot soapy water, taking care to rinse completely, then dry with a soft cloth.2.Clean outside of cooker with a clean damp cloth. Never clean any part of the cooker with abrasive cleaner. Use a damp cloth or sponge with water and mild dish detergent. Do not submerge any part of cooker in water. Wash only inner pot and lid.3.To clean the heating plate and thermo-control plate, use steel wool to polish or remove any residue. Then wipe with a damp cloth. Allow to dry completely before re-using. You must keep the heating plate and thermo-control plate free from any foreign objects, otherwise the cooker will not operate properly.4.Improper cleaning of cooker may cause unpleasant odors.5.Any residue to the vinegar or salt may cause pan to corrode.HOW TO USEing the measuring cup provided in the package, measure and add rice to the inner pot.2.By measuring cup, add amount to water to the rice inside the inner pot according to the following standard:Cups of Raw Rice Water add to the line on pot25 cups 25 -25 1/2 cups20 cups 20- 20 1/2 cups15 cups 15 – 15 1/2 cups14 cups 14 – 14 1/2 cups12 cups 12 – 12 1/2 cups10 cups 10 – 10 1/2 cups8 cups 8 – 8 1/2 cups6 cups 6 – 6 1/2 cups4 cups 4 – 4 1/2 cups2 cups 2 – 2 1/2 cups3.Set inner pot in cooker. Place rice and water in inner pot. Close the lid firmly. Turn pan gently to right and left. Close the cover firmly.4.Plug in power cord. Do not plug in until ready to cook. Otherwise, rice may be spoiled. If pot is not in cooker, cooking will not begin.5.Press switch. “ cook” indicator tells you cooking has started.6.When rice is done, the switch will pop up. After the switch pops up, leave covered for at least 15 minutes to steam rice.7.Unplug after each use. Grasp the plug, not the cord.8.When you stew, the water level should not more than 70% of the volume.9.Do not attach the ventilating hole for fear scaling.CAUTIONBEFORE STARTING TO COOK, CLEAN THE BOTTOM OF THE INNER POT AND THE SURFACE OF THE HEATER PLATE, THEN TURN THE INNER POT CLOCKWISE AND ANTI - CLOCKWISE SO THAT IT SITS PROPERLY ONTO THE HEATER PLATE INSIDE THE RICE COOKER. OTHERWISE, THE RICE COOKER WILL NOT WORK OR WILL BE DAMAGED.。
英文版电饭煲使用说明
Heading: How to Use an Electric CookerIntroductory explanation: Nowadays, the electric cooker is a common household to make rice cooking more efficient and easy. People just press the button and wait about half an hour, then they can enjoy the tasty rice. Tools or materials: an electric cooker, electricity, rice, water Warnings:a.Do not use metal brush or other coarse brush to wipe the inner pot, soas not to damage the inner pot.b.No foreign matter is mixed between the inner pot and the electricheating plate.c.Wait for about ten minutes after key switch automatically bounce tomake sure the rice is outright cooked.d.After using the electric cooker, unplug the power plug in time and drythe inner pot off.Background information: None.Sequenced instructions:a.Clean the rice you need to cook and put the rice into the inner pot,then add the relative water into the pot. The proportion between rice and water is 1to 1.15 or 1.2.b.Dry the surface of the inner pot and put it on the heating plate. Andmake sure the rice is smooth.c.Gently down the lid with hands pressed down until you hear a clicksound.d.Plug the power cord into the socket at the bottom of the electric ricecooker and plug the power cord into the wall socket.e.Press the button of rice and the rice cooker start to work. Then thebutton will bounce when the rice is cooked automatically.Trouble-shooting guide:Check whether the electricity, connection or other parts are normal or not. If the rice cooker still cannot function well, please call us for help. The following is our telephone number: 400-889-9315。
飞利浦3000系列多功能迷你电饭煲使用说明书
Philips 3000 Series1.8 升,深灰色,多功能Array迷你电饭煲多种烹饪程序麦饭石色涂层内胆HD3072/90迷你身形,花样功能,优雅烹然心动轻松无忧,纵享多重烹饪乐趣全新飞利浦迷你电饭煲,性能优秀,提供花式的米饭及菜肴功能选择。
小巧精致的容量,是小而美精致生活的心动选择,适合独身人士及小型家庭使用。
恒久稳定的烹饪效果•蒸汽阀设计实现更佳的水润烹饪条件•双感温探头提供良好的防溢效果•不粘且防刮伤涂层,持久耐用•麦饭石纹理内胆实现均匀且稳定的加热效果功能全面,表现出色•快速烹饪模式,轻松煮出香甜0夹生的米饭•8 种精选菜单,多种美味菜肴供您选择友好的体验设计•通过预约功能轻松设置完成时间•全隐藏式触摸顶屏•自动保温最长 12 小时•可拆卸内盖,便于清洁适合独身人士和年轻夫妻的最佳饭锅尺寸•1.8 升内胆容量,专为小家庭设计发行日期 2023-07-12版本: 2.2.3EAN: 69 73869 39264 4© 2023 Koninklijke Philips N.V.保留所有权利。
规格如有更改,恕不另行通知。
所有商标是Koninklijke Philips N.V. 或它们各自所有者的财产。
规格1.8 升,深灰色,多功能迷你电饭煲 多种烹饪程序, 麦饭石色涂层内胆产品亮点预约功能大多数菜单(酸奶和蛋糕模式除外)的烹饪完成时间可以提前 24 小时设置。
蒸汽锁水阀配置蒸汽锁水阀,锁水充分,提供更湿润的烹饪环境,让米粒颗颗喝饱水。
顶部触摸控制全隐藏式触摸顶屏,提供更好的用户体验。
1.8 升内胆容量1.8 升内胆容量,即煮即吃,不留剩饭,一切刚刚好。
一键旋风煮一键操作的旋风煮模式,快速煮香甜0夹生的米饭。
外形小巧外形小巧,占用空间少。
自动保温烹饪完成后可自动保温最长 12 小时。
8 种烹饪模式共有 8 种精选烹饪模式,提供多种美味菜肴选择:旋风煮(快煮模式)、精煮、汤、粥、杂粮煮、煲仔饭、酸奶和蛋糕。
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IMPORTANT SAFEGUARDSWhen using your electrical appliances, basic safety precautions should always be followed including the following:1.Read all instructions carefully.2.Do not touch hot surfaces, use handles or knobs.3.To protect against electrical shock do not immerse cord, plugs, or main body in water or other liquid.4.Close supervision is necessary when any appliance is used by or near by children.5.Unplug from outlet when out in use and before cleaning. Allow to cool before putting on or taking off parts.6.Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any manner. return appliance to the nearest authorized service facility for examination, repair, or adjustment.7.The use of accessory attachments not recommended by the appliance manufacturer may cause injury.8.Do not use outdoors.9.Do not let cord hang over edge of table or counter, or touch hot surfaces.10.Do not place on or near a hot gas or electric burner, or heated oven.11. Extreme caution must be used when moving an appliance containing hot oil or other liquids.12.Do not use appliance for other than intended use.13.Children should be supervised to ensure that they do not play withthe appliance.14.The appliance must not be immersed in water.15.This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.16.If the supply cord is damaged, it must be replaced by a special cord or assembly available from the manufacture or its service agent.17.If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.SAVE THESE INSTRUCTIONS.* These units are “household use”Preheating of the appliance is not necessary.OPERATING INSTRUCTIONS:Please read this instructions carefully before using the appliance. CAUTIONS TO READ BEFORE USING RICE COOKER:1.Only use this product with the correct AC voltage outlet.(Correct rated voltage see box and label at the bottom of rice cooker.)2.Be sure to unplug AC cord when pan is not in cooker, or when cooker is not being used. Remember the “KEEP WARM” feature operates whenever the cord is plugged in3.Place the inner pot inside the cooker before operating. Turn the pot gently to right and left.4.If the switch button is diff icult to press to the “cook” position, do not try to force it down. This difficulty usually occurs when inner pot is of fully inserted in cooker or when cooking has just finished.5.Place the lid on your inner pot while cooking, keep the lid in place after serving to prevent your rice from drying out or discoloring.6.Keep bottom of inner pot and surface of heater plate free of foreign matter to prevent operating malfunctions.MAINTENANCE PROCEDURES1.Remove inner pot and lid and wash them in hot soapy water, taking care to rinse completely, then dry with a soft cloth.2.Clean outside of cooker with a clean damp cloth. Never clean any part of the cooker with abrasive cleaner. Use a damp cloth or sponge with water and mild dish detergent. Do not submerge any part of cooker in water. Wash only inner pot and lid.3.To clean the heating plate and thermo-control plate, use steel wool to polish or remove any residue. Then wipe with a damp cloth. Allow to dry completely before re-using. You must keep the heating plate and thermo-control plate free from any foreign objects, otherwise the cooker will not operate properly.4.Improper cleaning of cooker may cause unpleasant odors.5.Any residue to the vinegar or salt may cause pan to corrode.HOW TO USEing the measuring cup provided in the package, measure and add rice to the inner pot.2.By measuring cup, add amount to water to the rice inside the inner pot according to the following standard:Cups of Raw Rice Water add to the line on pot25 cups 25 -25 1/2 cups20 cups 20- 20 1/2 cups15 cups 15 – 15 1/2 cups14 cups 14 – 14 1/2 cups12 cups 12 – 12 1/2 cups10 cups 10 – 10 1/2 cups8 cups 8 – 8 1/2 cups6 cups 6 – 6 1/2 cups4 cups 4 – 4 1/2 cups2 cups 2 – 2 1/2 cups3.Set inner pot in cooker. Place rice and water in inner pot. Close the lid firmly. Turn pan gently to right and left. Close the cover firmly.4.Plug in power cord. Do not plug in until ready to cook. Otherwise, rice may be spoiled. If pot is not in cooker, cooking will not begin.5.Press switch. “ cook” indicator tells you cooking has started.6.When rice is done, the switch will pop up. After the switch pops up, leave covered for at least 15 minutes to steam rice.7.Unplug after each use. Grasp the plug, not the cord.8.When you stew, the water level should not more than 70% of the volume.9.Do not attach the ventilating hole for fear scaling.CAUTIONBEFORE STARTING TO COOK, CLEAN THE BOTTOM OF THE INNER POT AND THE SURFACE OF THE HEATER PLATE, THEN TURN THE INNER POT CLOCKWISE AND ANTI - CLOCKWISE SO THAT IT SITS PROPERLY ONTO THE HEATER PLATE INSIDE THE RICE COOKER. OTHERWISE, THE RICE COOKER WILL NOT WORK OR WILL BE DAMAGED.。