中国菜式常用英语单词

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关于小吃的英语单词

关于小吃的英语单词

dessert,dish, hamburgar, western food, chocolate,cheese, beef, steak, icecream, potato chips,sandwich,fried chicken, the first course, snack, hotdogmenu 菜单 French cuisine 法国菜 today's special 今日特餐 chef's special 主厨特餐 buffet 自助餐 fast food 快餐 specialty 招牌菜continental cuisine 欧式西餐 aperitif 饭前酒 dim sum 点心 French fires 炸薯条 baked potato 烘马铃薯 mashed potatoes 马铃薯泥 omelette 简蛋卷pudding 布丁 pastries 甜点 pickled vegetables 泡菜 kimchi 韩国泡菜crab meat 蟹肉 prawn 明虾 conch 海螺 escargots 田螺 braised beef 炖牛肉 bacon 熏肉 poached egg 荷包蛋 sunny side up 煎一面荷包蛋 over 煎两面荷包蛋 fried egg 煎蛋 over easy 煎半熟蛋 over hard 煎全熟蛋 scramble eggs 炒蛋 boiled egg 煮蛋 stone fire pot 石头火锅 sashi 日本竹筷 sake 日本米酒 miso shiru 味噌汤 roast meatFruit, Vegetables & Fungi水果,蔬菜和菌菇Vegetables 蔬菜Lettuce 生菜 Iceberg Lettuce 卷心生菜 Cos Lettuce 红叶生菜 Green Oak Lettuce 绿叶生菜Roman Lettuce 罗马生菜Potato 土豆 Sweet Potato 番薯 Taro 芋艿Carrot 胡萝卜 Radish 萝卜 White Radish Red Radish Daikon (日)萝卜["daikən]Asparagus 芦笋Celery 芹菜 Curled Parsley 荷兰芹Cucumber 黄瓜 Bitter Melon 苦瓜 Chayote 佛手瓜 Pumpkin (美国产)南瓜Cushaw (中国产)南瓜 White Gourd 冬瓜 Loofah 丝瓜=Towel GourdOnion 洋葱 Garlic 大蒜 Spring Onion 青葱 Green onion 香葱Red Date 红枣Seaweed 紫菜Leek 青蒜Pea 豌豆 Bean Sprouts 豆芽 Sweet Corn 甜玉米 Snake Bean 长杠豆Wing Bean 龙豆French Bean 四季豆 Green Bean 刀豆 Holland Bean 荷兰豆 Honey Bean 蜜豆Fava Bean 蚕豆 Bean Leaf 豆苗Cabbage 卷心菜Chinese Cabbage 黄芽菜Cauliflower 花菜Broccoli 西兰花Capsicum 灯笼椒 Green pepper 青椒 Hot green pepper 青辣椒 Red pepper 红椒Paprika 红辣椒粉 Pepper 辣椒 Chili 红辣椒Eggplant 茄子Avocado 牛油果Tomato 番茄Shepherd's-purse 荠菜Mustard Leaf 芥菜Kale 芥兰Leaf lettuce 油麦菜Spinach 菠菜Water Spinach 空心菜Water Chestnut 荸荠Lotus root 莲藕Lily 百合Winter Bamboo Shoot 冬笋Bamboo Shoot 竹笋Ginger 生姜Yellow Chive 韭黄Enoki 金菇Green Cabbage 小唐菜Mushrooms & Fungus菌菇Button Mushroom 白蘑菇 Shiitake Mushroom 香菇 Dried Shiitake 干香菇Needle Mushroom 金针菇 King oyster 白灵菇 Black Fungus 黑木耳 White Fungus 白木耳Chicken Leg Mushroom 鸡腿菇 Monkey Head Mushroom 猴头菇 Flower Mushroom 花菇Pulses 干豆Soya Bean 黄豆 Red Bean 赤豆 Mung Bean 绿豆Fruits 水果Apple 苹果 Pear 梨 Lime 青柠 Lemon 柠檬 Mandarin 桔子 Orange 橙Cumquat 金橘Pomelo 文旦 Grapefruit 柚子 Watermelon 西瓜 Rock melon 哈蜜瓜Honeydew 甜瓜Raspberry 木莓 Blueberry 蓝莓 Strawberry 草莓 Cranberry 红莓 Durian 榴莲Lychee 荔枝 Peach 桃子 Apricot 李子 Cherry 樱桃 Mango 芒果 Plum 梅子Loquat 枇杷 Pomegranate 石榴 Banana 香蕉 Carambola 杨桃 Kiwi Fruit 猕猴桃 Pineapple 菠萝 Papaya 木瓜 Grapes 葡萄 Fig 无花果 Persimmon 柿子Coconut 椰子烹调方法:braise 炖 Sauteed 中式炒 Deep Fried 油炸 pan fried 煎 Roast 烤 Steam 蒸Marinate 腌制 barbecued 架烤Dried Fruit & Nuts干水果和果仁Raisin 葡萄干 Almond 杏仁 Cashew Nut 腰果 Chestnut 栗子 Hazelnut 臻仁Peanut 花生Pecan Nut 山核桃 Pistachio Nut 开心果 Macadamia Nut 夏威夷果 Pine Nut 松子 Walnut 核桃仁Flours, grains, cereals & pasta谷物,麦片和面条Grains, cereals & floursRice 米Ground Rice, Rice Flour, Rice FlakesCorn 玉米Corn Flakes, Corn Flour, PolentaRye 黑麦Rye Flakes, Rye FlourBarley 大麦Pearl Barley, Barley Flakes, Barley FlourWhole Wheat 小麦Wheat Flakes, Whole meal FlourSago 西米Oats 燕麦Rolled Oats, OatmealBran 米糠Bran Flakes, Wheat BranPasta 意大利面条CapellineSpaghettiTagliatellaFarfalleFusilliPenneRissontTortelloniRavioliAsia Noodles 亚洲面条 Chinese wheat noodles 中国面条 Bean thread noodles 粉丝Rice noodles 米线 Soba 日本面条Meat肉类BeefBeef Strips (Stir-fry)牛肉条Rib Eye Steak (Pan-fry, barbecue, grill)牛眼肉牛排Sirloin Steak (Pan-fry, barbecue, grill)西冷牛排Fillet Steak (Pan-fry, barbecue, grill)菲利牛排T-Bone Steak (Pan-fry, barbecue, grill)T骨牛排Fillet Beef Steak 牛柳条PorkDiced Pork (Grill, Barbecue, pan-fry, stir-fry, casserole)猪肉块Pork Strips (Stir-fry, pan-fry, microwave)猪肉条Pork Chop (Grill, barbecue or lightly pan-fry)猪排Pork Fillet (Lightly pan-fry, oven roast, steam, grill, microwave)猪肉菲利Minced Pork (Grill, barbecue, pan-fry, oven roast, stir-fry)猪肉肉糜Pork Medallion (Lightly pan-fry, oven roast, grill, microwave, barbecue) 精肉排Pork Ribs (Grill, barbecue, oven roast, microwave)猪肋排LambLeg of lamb (Oven roast, covered barbecue, microwave)羊腿Lamb Rack (Oven roast, covered barbecue)羊脊排Lamb Cutlet (Pan-fry, barbecue, grill)羊小排Lamb Lion Chop (Pan-fry, barbecue, grill)羊大排Lamb Ribs (Oven roast, covered barbecue, barbecue, grill)羊肋排Lamb Steak 羊排VealVeal Mince (Pan-fry)小牛肉肉糜Veal Schnitzel (Pan-fry, casserole)小牛肉薄片Veal Escalope (Pan-fry, casserole)小牛肉薄片OffalPig’s cheek 猪脸 Ears 耳朵 Eyeball 眼球 Oxtail 牛尾 Tongue 舌头Lights 肺Heart 心 Liver 肝 Foot 脚 Trotter 蹄 Marrowbone 腿骨 Brain 脑 Triple 牛百叶Kidney 肾脏Bacon 烟熏肉Ham 火腿 Air-dried Meat 风干肉 Sausage 香肠 Salami 萨拉米香肠Preserved Beef 腌牛肉Brawn & Pate 冻肉酱馅饼Poultry & game家禽和野味Poultry 家禽 Goose 鹅 Duck 鸭子 Turkey 火鸡 Chicken 鸡 Quail 鹌鹑Guinea Fowl 珍珠鸡Fresh Grade Legs鸡大腿Fresh Grade Breast鸡胸chicken fryer小鸡块Chicken Drumsticks鸡小腿Chicken Wings鸡翅Turkey火鸡game 野味Rabbit 野兔 Venison 鹿肉 Kangaroo 袋鼠 Pigeon 鸽子 Pheasant 野鸡 Wild Duck 野鸭Seafood海鲜Fish 鱼Tuna 金枪鱼Tuna Steak, Tuna sashimiSalmon 三文鱼Salmon Steak, Salmon SashimiMandarin Fish 桂鱼Sea bass Fish 鲈鱼Grouper Fish 石斑鱼Sole Fish 左口鱼pomfret Fish 鲳鱼SeafoodAbalone 鲍鱼 Prawn 虾 Shrimp 虾 Scallop 扇贝 Clam 蛒蜊 Mussel 蚌Oyster 生蚝Lobster 龙虾 Crab 螃蟹 Octopus 章鱼 Squid 鱿鱼 Cuttlefish 乌贼鱼 Ling 鳕鱼Dried Seafood 腌制海鲜Dried Squid 风干鱿鱼 Dried Sardine 干沙丁鱼 Dried Sea Cucumber 干海参Shark’s Fin 鲨鱼翅 Salted Jellyfish 腌海蜇Herbs, Spices & Seeds香料Horseradish 辣根 Sweet Basil 罗勒 Mint 薄荷 Thyme 百里香 Garlic 大蒜Rosemary 迷迭香Parsley芫茜 Oregano 奥里加诺 Anise 茴芹籽 Caper水瓜纽 Celery Seed 芹菜籽 Clove丁香Chilli Pepper 辣椒粉 Cinnamon 玉桂 Curry Powder 咖喱粉 Ginger 生姜Nutmeg 豆寇Salt 盐 Pepper 胡椒 Sesame Seed 芝麻 Sunflower Seed 葵花籽 Vanilla 香草Star Anise 茴香角 Wasabe 日本芥末Spreads flavourings, baking goods & preserves调味品Jam 果酱Jelly果冻 Honey 蜂蜜 Peanut Butter 花生酱 Sugar Cubes 方糖 Granulated Sugar 砂糖Brown Sugar黄糖 Candy 糖块 Sweetener 健怡糖 Syrup 糖浆 Grenadine 石榴糖浆Maple Syrup 枫叶糖浆 Breadcrumbs 面包屑 Salt 盐 Mustard 芥末 Pesto 绿色意大利酱Tomato Sauce 番茄酱 Worcestershire Sauce 辣酱油 Soy Sauce 酱油 Gherkin 酸黄瓜Cocktail Onion 鸡尾酒洋葱 Stuffed Green Olive 绿橄榄 Black Olive 黑橄榄Pickled Chilli 腌辣椒 Sauerkraut 酸耶菜丝 Herb Vinegar 香草醋 Wine Vinegar 红酒醋White Vinegar 白醋 Vinaigrette 油醋汁 Mayonnaise 蛋黄酱Dairy & farm produce乳品Milk牛奶Skim Milk 脱脂牛奶 Fresh Cream 奶油 Sour Cream 酸奶油 Yoghurt 酸奶Butter 黄油Egg 蛋 low fat mike 低脂牛奶Cheese 奶酪Gouda(羊奶)荷兰干酪的一种 Emmental(埃门达腊)瑞士多孔干酪Mozzarelia(莫扎瑞拉)意大利干酪 Gream cheese 奶油奶酪 Fetta(飞达)羊乳酪 Mascuprone 马斯卡普尼干酪(一种牛奶软干酪) Camembert(金门)法国Camembert村产的软质乳酪 Brie(蓝带)法国布里白乳酪 Parmesan(帕马桑)意大利干酪 Blue cheese(上等的)蓝纹奶酪food store 食品仓库1。

中餐类英语单词

中餐类英语单词

中餐类英语单词中餐类英语单词中餐,即指中国风味的餐食菜肴。

以下是店铺为大家整理的中餐类英语单词,欢迎阅读!中餐类英语单词11、豆浆 Soybean milk2、板条 Flat noodles3、烧饼 Clay oven rolls4、榨菜肉丝面 Pork , pickled mustard green noodles5、油条 Fried bread stick6、米粉 Rice noodles7、水饺 (Boiled)dumplings8、紫菜汤 Seaweed soup9、馒头teamed buns,Steamed bread10、牡蛎汤 Oyster soup11、饭团 Rice and vegetable roll12、蛋花汤 Egg & vegetable soup13、皮蛋 100-year egg14、鱼丸汤 Fish ball soup15、咸鸭蛋 Salted duck egg16、臭豆腐 Stinky tofu (Smelly tofu)17、稀饭 Rice porridge18、油豆腐 Oily bean curd19、白饭 Plain white rice20、虾球 Shrimp balls21、糯米饭 Glutinous rice22、春卷 Spring rolls23、蛋炒饭 Fried rice with egg24、蛋卷 Chicken rolls25、刀削面 Sliced noodles26、肉丸 Rice-meat dumplings27、麻辣面 Spicy hot noodles28、火锅 Hot pot29、乌龙面 Seafood noodles30、卤味 braised food中餐类英语单词2韭菜盒 Fried leek dumplings水饺 Boiled dumplings蒸饺 Steamed dumplings馒头 Steamed buns割包 Steamed sandwich饭团 Rice and vegetable roll蛋饼 Egg cakes皮蛋 100-year egg。

中国菜单(最全的中国菜菜谱,家居必备)

中国菜单(最全的中国菜菜谱,家居必备)

中国菜单热菜香醇猪肉篇(共146道)文中单词“Sautéed”是法语,是烧菜的一种方法,中国叫“煎”,和英语“sauted”是一个意思!白菜豆腐焖酥肉:Braised Pork Cubes with Tofu and Chinese Cabbage鲍鱼红烧肉:Braised Pork with Abalone鲍汁扣东坡肉:Braised Dongpo Pork with Abalone Sauce百叶结烧肉:Stewed Pork Cubes and Tofu Skin in Brown Sauce碧绿叉烧肥肠:Steamed Rice Rolls with BBQ Pork Intestines and Vegetables潮式椒酱肉:Fried Pork with Chili Soy Sauce,Chaozhou Style潮式凉瓜排骨:Spare Ribs with Bitter Melon,Chaozhou Style豉油皇咸肉:Steamed Preserved Pork in Black Sauce川味小炒:Shredded Pork with Vegetables, Sichuan Style地瓜烧肉:Stewed Diced Pork and Sweet Potatoes东坡方肉:Braised Dongpo Pork冬菜扣肉:Braised Pork with Preserved Vegetables方竹笋炖肉:Braised Pork with Bamboo Shoots干煸小猪腰:Fried Pig Kidney with Onion干豆角回锅肉:Sautéed Spicy Pork with Dried Beans干锅排骨鸡:Griddle Cooked Spare Ribs and Chicken咕噜肉:Gulaorou (Sweet and Sour Pork with Fat)怪味猪手:Braised Spicy Pig Feet黑椒焗猪手:Baked Pig Feet with Black Pepper红烧狮子头:Stewed Pork Ball in Brown Sauce脆皮乳猪:Crispy BBQ Suckling Pig回锅肉片:Sautéed Sliced Pork with Pepper and Chili木耳肉片:Sautéed Sliced Pork with Black Fungus煎猪柳:Pan-Fried Pork Filet酱烧排骨:Braised Spare Ribs in Brown Sauce酱猪手:Braised Pig Feet in Brown Sauce椒盐肉排:Spare Ribs with Spicy Salt椒盐炸排条:Deep-Fried Spare Ribs with Spicy Salt金瓜东坡肉:Braised Dongpo Pork with Melon京酱肉丝:Sautéed Shredded Pork in Sweet Bean Sauce焗肉排:Baked Spare Ribs咖喱肉松煸大豆芽:Sautéed Minced Pork with Bean Sprouts in Curry Sauce腊八豆炒腊肉:Sautéed Preserved Pork with Fermented Soy Beans腊肉炒香干:Sautéed Preserved Pork with Dried Tofu Slices榄菜肉菘炒四季豆:Sautéed French Beans with Minced Pork and Olive Pickles萝卜干腊肉:Sautéed Preserved Pork with Dried Radish毛家红烧肉:Braised Pork,Mao’s Family Style米粉扣肉:Steamed Sliced Pork Belly with Rice Flour蜜汁火方:Braised Ham in Honey Sauce蜜汁烧小肉排:Stewed Spare Ribs in Honey Sauce木须肉:Sautéed Sliced Pork, Eggs and Black Fungus南瓜香芋蒸排骨:Steamed Spare Ribs with Pumpkin and Taro砂锅海带炖排骨:Stewed Spare Ribs with Kelp en Casserole砂锅排骨土豆:Stewed Spare Ribs with Potatoes en Casserole什菌炒红烧肉:Sautéed Diced Pork with Assorted Mushrooms什菌炒双脆:Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms 手抓琵琶骨:Braised Spare Ribs蒜香椒盐肉排:Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt 笋干焖腩肉:Braised Tenderloin (Pork) with Dried Bamboo Shoots台式蛋黄肉:Steamed Pork with Salted Egg Yolk, Taiwan Style碳烧菠萝骨:BBQ Spare Ribs with Pineapple碳烧排骨:BBQ Spare Ribs糖醋排骨:Sweet and Sour Spare Ribs铁板咖喱酱烧骨:Sizzling Spare Ribs with Curry Sauce铁板什锦肉扒:Sizzling Mixed Meat无锡排骨:Fried Spare Ribs, Wuxi Style鲜果香槟骨:Spare Ribs with Champagne and Fresh Fruit咸鱼蒸肉饼:Steamed Pork and Salted Fish Cutlet香蜜橙花骨:Sautéed Spare Ribs in Orange Sauce湘味回锅肉:Sautéed Pork with Pepper, Hunan Style蟹汤红焖狮子头:Steamed Pork Ball with Crab Soup雪菜炒肉丝:Sautéed Shredded Pork with Potherb Mustard油面筋酿肉:Dried Wheat Gluten with Pork Stuffing鱼香肉丝:Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce)孜然寸骨:Sautéed Spare Ribs with Cumin走油蹄膀:Braised Pig's Knuckle in Brown Sauce火爆腰花:Sautéed Pig's Kidney腊肉炒香芹:Sautéed Preserved Pork with Celery梅樱小炒皇:Sautéed Squid with Shredded Pork and Leek糖醋里脊:Fried Sweet and Sour Tenderloin (Lean Meat)鱼香里脊丝:Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce)珍菌滑炒肉:Sautéed Pork with Mushrooms什烩肉:Roast Pork with Mixed Vegetables芥兰肉:Sautéed Pork with Chinese Broccoli子姜肉:Sautéed Shredded Pork with Ginger Shoots辣子肉:Sautéed Pork in Hot Pepper Sauce咖喱肉:Curry Pork罗汉肚:Pork Tripe Stuffed with Meat水晶肘:Stewed Pork Hock九转大肠:Braised Intestines in Brown Sauce锅烧肘子配饼:Deep-Fried Pork Hock with Pancake两吃干炸丸子:Deep-Fried Meat Balls with Choice of Sauces腐乳猪蹄:Stewed Pig Feet with Preserved Tofu豆豉猪蹄:Stewed Pig Feet with Black Bean Sauce木耳过油肉:Fried Boiled Pork with Black Fungus海参过油肉:Fried Boiled Pork with Sea Cucumber蒜茸腰片:Sautéed Pork Kidney with Mashed Garlic红扒肘子:Braised Pork Hock in Brown Sauce芫爆里脊丝:Sautéed Shredded Pork Filet with Coriander酱爆里脊丝配饼:Fried Shredded Pork Filet in Soy Bean Paste with Pancake 溜丸子:Sautéed Fried Meat Balls with Brown Sauce烩蒜香肚丝:Braised Pork Tripe Shreds with Mashed Garlic in Sauce四喜丸子:Four-Joy Meatballs (Meat Balls Braised with Brown Sauce)清炸里脊:Deep-Fried Pork Filet软炸里脊:Soft-Fried Pork Filet尖椒里脊丝:Fried Shredded Pork Filet with Hot Pepper滑溜里脊片:Quick-Fried Pork Filet Slices with Sauce银芽肉丝:Sautéed Shredded Pork with Bean Sprouts蒜香烩肥肠:Braised Pork Intestines with Mashed Garlic尖椒炒肥肠:Fried Pork Intestines with Hot Pepper溜肚块:Quick-Fried Pork Tripe Slices香辣肚块:Stir-Fried Pork Tripe Slices with Chili芫爆肚丝:Sautéed Pork Tripe Slices with Coriander软溜肥肠:Quick-Fried Pork Intestines in Brown Sauce芽菜回锅肉:Sautéed Sliced Pork with Scallion and Bean Sprouts泡萝卜炒肉丝:Sautéed Pork Slices with Pickled Turnip米粉排骨:Steamed Spare Ribs with Rice Flour芽菜扣肉:Braised Pork Slices with Bean Sprouts东坡肘子:Braised Dongpo Pork Hock with Brown Sauce川式红烧肉:Braised Pork,Sichuan Style米粉肉:Steamed Pork with Rice Flour夹沙肉:Steamed Pork Slices with Red Bean Paste青豌豆肉丁:Sautéed Diced Pork with Green Peas蚂蚁上树:Sautéed Vermicelli with Spicy Minced Pork芹菜肉丝:Sautéed Shredded Pork with Celery青椒肉丝:Sautéed Shredded Pork with Green Pepper扁豆肉丝:Sautéed Shredded Pork and French Beans冬笋炒肉丝:Sautéed Shredded Pork with Bamboo Shoots炸肉茄合:Deep-Fried Eggplant with Pork Stuffing脆皮三丝卷:Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots 烤乳猪:Roasted Suckling Pig红烧蹄筋:Braised Pig Tendon in Brown Sauce清蒸猪脑:Steamed Pig Brains蛋煎猪脑:Scrambled Eggs with Pig Brains菜远炒排骨:Sautéed Spare Ribs with Greens椒盐排骨:Crispy Spare Ribs with Spicy Salt芋头蒸排骨:Steamed Spare Ribs with Taro蝴蝶骨:Braised Spare Ribs无骨排:BBQ Spare Ribs Off the Bone辣白菜炒五花肉:Sautéed Streaky Pork with Cabbage in Chili Sauce 酒醉排骨:Spare Ribs in Wine Sauce无骨排:BBQ Boneless Spare Ribs香辣猪扒:Grilled Pork with Spicy Sauce云腿芥菜胆:Sautéed Chinese Broccoli with Ham板栗红烧肉:Braised Pork with Chestnuts小炒脆骨:Sautéed Gristles酸豆角肉沫:Sautéed Sour Beans with Minced Pork五花肉炖萝卜皮:Braised Streaky Pork with Turnip Peel腊肉红菜苔:Sautéed Preserved Pork with Red V egetables竹筒腊肉:Steamed Preserved Pork in Bamboo Tube盐煎肉:Fried Pork Slices with Salted Pepper猪肉炖粉条:Braised Pork with Vermicelli芸豆焖猪尾:Braised Pigtails with French Beans干豇豆炖猪蹄:Braised Pig Feet with Dried Cowpeas豉汁蒸排骨:Steamed Spare Ribs in Black Bean Sauce蛋黄狮子头:Stewed Meat Ball with Egg Yolk热菜劲爆牛肉篇(共97道)XO酱炒牛柳条:Sautéed Beef Filet in XO Sauce爆炒牛肋骨:Sautéed Beef Ribs彩椒牛柳:Sautéed Beef Filet with Bell Peppers白灼肥牛:Scalded Beef菜胆蚝油牛肉:Sautéed Sliced Beef and Vegetables in Oyster Sauce 菜心扒牛肉:Grilled Beef with Shanghai Greens川北牛尾:Braised Oxtail in Chili Sauce, Sichuan Style川汁牛柳:Sautéed Beef Filet in Chili Sauce, Sichuan Style葱爆肥牛:Sautéed Beef with Scallion番茄炖牛腩:Braised Beef Brisket with Tomato干煸牛肉丝:Sautéed Shredded Beef in Chili Sauce干锅黄牛肉:Griddle Cooked Beef and Wild Mushrooms罐焖牛肉:Stewed Beef en Casserole锅仔辣汁煮牛筋丸:Stewed Beef Balls with Chili Sauce锅仔萝卜牛腩:Stewed Beef Brisket with Radish杭椒牛柳:Sautéed Beef Filet with Hot Green Pepper蚝皇滑牛肉:Sautéed Sliced Beef in Oyster Sauce黑椒牛肋骨:Pan-Fried Beef Ribs with Black Pepper黑椒牛柳:Sautéed Beef Filet with Black Pepper黑椒牛柳粒:Sautéed Diced Beef Filet with Black Pepper黑椒牛柳条:Sautéed Beef Filet with Black Pepper黑椒牛排:Pan-Fried Beef Steak with Black Pepper红酒烩牛尾:Braised Oxtail in Red Wine胡萝卜炖牛肉:Braised Beef with Carrots姜葱爆牛肉:Sautéed Sliced Beef with Onion and Ginger芥兰扒牛柳:Sautéed Beef Filet with Chinese Broccoli金蒜煎牛籽粒:Pan-Fried Beef with Crispy Garlic牛腩煲:Braised Beef Brisket en Casserole清汤牛丸腩:Consomméof Beef Balls山药牛肉片:Sautéed Sliced Beef with Yam石烹肥牛:Beef with Chili Grilled on Stone Plate时菜炒牛肉:Sautéed Beef with Seasonal Vegetable水煮牛肉:Poached Sliced Beef in Hot Chili Oil酥皮牛柳:Crispy Beef Filet铁板串烧牛肉:Sizzling Beef Kebabs铁板木瓜牛仔骨:Sizzling Calf Ribs with Papaya铁板牛肉:Sizzling Beef Steak土豆炒牛柳条:Sautéed Beef Filet with Potatoes豌豆辣牛肉:Sautéed Beef and Green Peas in Spicy Sauce鲜菇炒牛肉:Sautéed Beef with Fresh Mushrooms鲜椒牛柳:Sautéed Beef Filet with Bell Peppers豉汁牛仔骨:Steamed Beef Ribs in Black Bean Sauce香芋黑椒炒牛柳条:Sautéed Beef with Black Pepper and Taro 香芋烩牛肉:Braised Beef with Taro小炒腊牛肉:Sautéed Preserved Beef with Leek and Pepper小笋烧牛肉:Braised Beef with Bamboo Shoots洋葱牛柳丝:Sautéed Shredded Beef with Onion腰果牛肉粒:Sautéed Diced Beef with Cashew Nuts中式牛柳:Beef Filet with Tomato Sauce, Chinese Style中式牛排:Beef Steak with Tomato Sauce, Chinese Style孜然烤牛肉:Grilled Beef with Cumin孜然辣汁焖牛腩:Braised Beef Brisket with Cumin家乡小炒肉:Sautéed Beef Filet, Country Style青豆牛肉粒:Sautéed Diced Beef with Green Beans豉油牛肉:Steamed Beef in Black Bean Sauce什菜牛肉:Sautéed Beef with Mixed Vegetables鱼香牛肉:Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce) 芥兰牛肉:Sautéed Beef with Chinese Broccoli雪豆牛肉:Sautéed Beef with Snow Peas青椒牛肉:Sautéed Beef with Pepper and Onions陈皮牛肉:Beef with Dried Orange Peel干烧牛肉:Dry-Braised Shredded Beef, Sichuan Style湖南牛肉:Beef, Hunan Style子姜牛肉:Sautéed Shreded Beef with Ginger Shoots芝麻牛肉:Sautéed Beef with Sesame辣子牛肉:Sautéed Beef in Hot Pepper Sauce什锦扒牛肉:Beef Tenderloin with Mixed Vegetables红烧牛蹄筋:Braised Beef Tendon in Brown Sauce三彩牛肉丝:Stir-Fried Shreded Beef with Vegetables西兰花牛柳:Stir-Fried Beef Filet with Broccoli铁锅牛柳:Braised Beef Filet in Iron Pot白灵菇牛柳:Stir-Fried Beef Filet with Mushrooms芦笋牛柳:Stir-Fried Beef Filet with Green Asparagus豆豉牛柳:Braised Beef Filet in Black Bean Sauce红油牛头:Ox Head with Hot Chili Oil麻辣牛肚:Spicy Ox Tripe京葱山珍爆牛柳:Braised Beef Filet with Scallion阿香婆石头烤肉:Beef BBQ with Spicy Sauce菜远炒牛肉:Sautéed Beef with Greens凉瓜炒牛肉:Sautéed Beef with Bitter Melon干煸牛柳丝:Sautéed Shredded Beef柠檬牛肉:Sautéed Beef with Lemon榨菜牛肉:Sautéed Beef with Pickled Vegetable蒙古牛肉:Sautéed Mongolian Beef椒盐牛仔骨:Sautéed Calf Ribs with Spicy Salt辣白菜炒牛肉:Sautéed Beef with Cabbage in Chili Sauce荔枝炒牛肉:Sautéed Beef with Litchi野山椒牛肉丝:Sautéed Shredded Beef with Wild Pepper尖椒香芹牛肉丝:Sautéed Shredded Beef with Hot Pepper and Celery 堂煎贵族牛肉(制作方法:黑椒汁、香草汁) :Pan-Fried Superior Steak ( with black pepper sauce / vanilla sauce)香煎纽西兰牛仔骨:Pan-Fried New Zealand Calf Chop沾水牛肉:Boiled Beef牛肉炖土豆:Braised Beef with Potatoes清蛋牛肉:Fried Beef with Scrambled Eggs米粉牛肉:Steamed Beef with Rice Flour咖喱蒸牛肚:Steamed Ox Tripe with Curry芫爆散丹:Sautéed Ox Tripe with Coriander热菜嫩滑羊肉篇(共66道)葱爆羊肉:Sautéed Lamb Slices with Scallion大蒜羊仔片:Sautéed Lamb Filet with Garlic红焖羊排:Braised Lamb Chops with Carrots葱煸羊腩:Sautéed Diced Lamb with Scallion烤羊里脊:Roast Lamb Tenderloin烤羊腿:Roast Lamb Leg卤酥羊腿:Pot-Stewed Lamb Leg小炒黑山羊:Sautéed Sliced Lamb with Pepper and Parsley支竹羊肉煲:Lamb with Tofu Skin en Casserole纸包风味羊排:Fried Lamb Chops Wrapped in Paper干羊肉野山菌:Dried Lamb with Wild Truffles手扒羊排:Grilled Lamb Chops烤羔羊:Roasted Lamb蒙古手抓肉:Mongolian Boiled Lamb涮羊肉:Mongolian Hot Pot红烧羊肉:Braised Lamb in Brown Sauce红焖羊肉:Stewed Lamb in Brown Sauce清炖羊肉:Double Boiled Lamb Soup回锅羊肉:Sautéed Spicy Lamb炒羊肚:Sautéed Lamb Tripe烤全羊:Roast Whole Lamb孜然羊肉:Fried Lamb with Cumin羊蝎子:Lamb Spine Hot Pot茶树菇炒鹿片:Sautéed V enison Filet with Tea Tree Mushrooms馋嘴蛙:Sautéed Bullfrog in Chili Sauce笼仔剁椒牛蛙:Steamed Bullfrog with Chili Pepper泡椒牛蛙:Sautéed Bullfrog with Pickled Peppers麻辣玉兔腿:Sautéed Rabbit with Hot Spicy Sauce炸五丝筒全蝎:Deep-Fried Rolls with Five Shreds Filling and Scorpion 酸辣蹄筋:Hot and Sour Beef Tendon温拌腰片:Spicy Pig Kidney鱼腥草拌米线:Special Rice Noodles辣味红扒鹿筋:Spicy Deer Tendon爽口碧绿百叶:Tasty and Refreshing Ox Tripe炸炒脆鹿柳:Deep-Fried Crispy Deer Filets水煮鹿里脊:Sautéed Deer Tenderloin in Hot Chili Oil山城血旺:Sautéed Eel with Duck Blood Curd红烧家兔:Braised Rabbit红烧鹿肉:Braised Venison in Brown Sauce炸麻雀:Fried Sparrow麻辣鹿筋:Braised Spicy Deer Tendon豆苗羊肚菌:Braised Yellow Fungus with Pea Sprouts川菜白灵菇皇:Braised Mushrooms in Chili Sauce干锅茶树菇:Griddle Cooked Tea Tree Mushrooms荷塘焖什菌:Stewed Assorted Mushrooms with Lotus Roots黄焖山珍菌:Braised Wild Mushrooms in Brown Sauce蚝皇原汁白灵菇(每位) :Braised Mushrooms in Oyster Sauce(per person)鸡油牛肝菌:Braised Boletus in Chicken Oil三色鲍鱼菇:Sautéed Abalone Mushrooms and Vegetables砂锅三菌:Braised Assorted Mushrooms en Casserole烧汁烩南野山菌:Braised Mushrooms in BBQ Sauce山菌烧豆腐:Braised Tofu with Mushrooms双仙采灵芝:Sautéed Mushrooms with Broccoli双鲜扒鸡腿菇:Braised Mushrooms and Vegetables酥炸山菌:Deep-Fried Mushrooms酸辣炒姬菇:Sautéed Fungus with Hot and Sour Flavor泰式煮什菌:Boiled Assorted Mushrooms in Thai Sauce鲜蘑炒蜜豆:Sautéed Mushrooms with Sweetened Kidney Beans香草蒜茸炒鲜蘑:Sautéed Fresh Mushrooms with Garlic and Vanilla香菇扒菜胆:Braised Vegetable with Black Mushrooms野菌烧豆腐:Braised Tofu with Mushrooms鱼香牛肝菌:Yu-Shiang Boletus (Sautéed with Spicy Garlic Sauce)鲍汁花菇:Braised Mushrooms in Abalone Sauce烩滑籽菇:Braised Mushrooms in Sauce干贝鲜腐竹草菇:Braised Dried Scallops with Straw Mushrooms and Tofu Skin 清汤干贝鲜蘑:Consomméof Dried Scallops and Mushrooms四宝菌烧素鸡:Braised Deep-Fried Tofu with Mushrooms热菜鲜美禽蛋篇(共211道)巴蜀小炒鸡:Sautéed Chicken with Hot and Green Pepper扒鸡腿:Grilled Chicken Legs扒芥香鸡胸:Grilled Mustard Flavored Chicken Breast白椒炒鸡胗:Sautéed Chicken Gizzards with Pepper板栗焖仔鸡:Braised Chicken with Chestnuts川味红汤鸡:Chicken in Hot Spicy Sauce, Sichuan Style脆皮鸡:Crispy Chicken大千鸡片:Sautéed Sliced Chicken大煮干丝:Braised Shredded Chicken with Ham and Dried Tofu当红炸子鸡:Deep-Fried Chicken翡翠鲍脯麒麟鸡:Braised Chicken with Sliced Abalone and Ham双冬辣鸡球:Sautéed Chicken Balls with Mushrooms and Bamboo Shoots 芙蓉鸡片:Sautéed Chicken Slices in Egg-White干葱豆豉鸡煲:Stewed Chicken in Scallion and Black Bean Sauce干锅鸡:Griddle Cooked Chicken with Pepper干锅鸡胗:Griddle Cooked Chicken Gizzard宫保鸡丁:Kung Pao Chicken枸杞浓汁烩凤筋:Stewed Chicken Tendon with Chinese Wolfberry花旗参炖竹丝鸡:Braised Chicken with Ginseng鸡茸豆花:Minced Chicken Soup姜葱霸皇鸡:Pan-Fried Chicken with Ginger and Scallion金针云耳蒸鸡:Steamed Chicken with Lily Flowers and Fungus咖喱鸡:Curry Chicken可乐凤中翼:Pan-Fried Chicken Wings in Coca-Cola Sauce鸿运蒸凤爪:Steamed Chicken Feet客家盐焗鸡:Salt Baked Chicken, Hakka Style莲藕辣香鸡球:Sautéed Spicy Chicken Balls with Lotus Roots罗定豆豉鸡:Braised Chicken in Black Bean Sauce南乳碎炸鸡:Fried Chicken Cubes with Preserved Tofu啤酒鸡:Stewed Chicken in Beer飘香手撕鸡:Poached Sliced Chicken麒麟鸡:Steamed Sliced Chicken with Mushrooms and Vegetables荠菜鸡片:Sautéed Sliced Chicken with Shepherd's Purse鲜蘑包公鸡:Braised Chicken with Fresh Mushrooms沙茶鸡煲:Chicken with BBQ Sauce en Casserole沙姜焗软鸡:Salted and Steamed Chicken with Ginger砂锅滑鸡:Stewed Chicken and Vegetables en Casserole烧鸡肉串:Roast Chicken Kebabs时菜炒鸡片:Sautéed Sliced Chicken with Vegetables江南百花鸡:Chicken, South China Style四川辣子鸡:Sautéed Diced Chicken with Chili and Pepper, Sichuan Style酥炸鸡胸:Deep-Fried Crispy Chicken Breast铁板豆豉鸡:Sizzling Chicken in Black Bean Sauce铁板掌中宝:Sizzling Chicken Feet鲜人参炖土鸡:Braised Chicken with Ginseng香扒春鸡:Grilled Spring Chicken杏仁百花脆皮鸡:Crispy Chicken with Shrimp Paste and Almonds杏香橙花鸡脯:Sautéed Boneless Chicken with Almonds in Orange Dressing 腰果鸡丁:Sautéed Diced Chicken and Cashew Nuts一品蒜花鸡:Deep-Fried Chicken with Garlic鱼香鸡片:Yu-Shiang Chicken Slices (Sautéed with Spicy Garlic Sauce)汁烧鸡肉:Stewed Chicken in Sauce美极掌中宝:Sautéed Chicken Feet in Maggi Sauce青瓜鸡丁:Sautéed Diced Chicken with Cucumber什菜鸡:Sautéed Chicken with Mixed Vegetables芥兰鸡:Sautéed Chicken with Chinese Broccoli雪豆鸡:Sautéed Chicken with Snow Peas甜酸鸡:Sweet and Sour Chicken陈皮鸡:Chicken with Dried Orange Peel干烧鸡:Dry-Braised Chicken in Chili Sauce柠檬鸡:Sautéed Chicken with Lemon湖南鸡:Chicken,Hunan Style子姜鸡:Sautéed Chicken with Ginger Shoots豆苗鸡片:Sautéed Sliced Chicken with Pea Sprouts炸八块鸡:Deep-Fried Chicken Chunks三杯鸡:Stewed Chicken with Three Cups Sauce葱油鸡:Chicken with Scallion in Hot Oil香酥鸡王:Crispy Chicken金汤烩鸡脯:Braised Chicken Breast in Pumpkin Soup芫爆鹌鹑脯:Sautéed Quail Breast with Coriander枣生栗子鸡:Stewed Chicken with Jujubes, Peanuts and Chestnuts西兰花鸡片:Stir-Fried Chicken Slices with Broccoli白灵菇鸡片:Stir-Fried Chicken Slices with Mushrooms芫爆鸡片:Sautéed Chicken Slices with Coriander芦笋鸡片:Sautéed Chicken Slices with Green Asparagus鸡丁核桃仁:Stir-Fried Diced Chicken with Walnuts甜酸鸡腿肉:Stir-Fried Sweet and Sour Chicken Leg怪味鸡丝:Special Flavored Shredded Chicken口水鸡:Steamed Chicken with Chili Sauce鱼香碎米鸡:Yu-Shiang Diced Chicken (Sautéed with Spicy Garlic Sauce) 葱姜油淋鸡:Chicken with Ginger and Scallion Oil菜远鸡球:Sautéed Chicken Balls with Greens豉汁黄毛鸡:Sautéed Chicken with Black Bean Sauce子罗炒鸡片:Sautéed Sliced Chicken with Ginger and Pineapple龙凤琵琶豆腐:Steamed Tofu with Egg, Chicken and Shrimp糖醋鸡块:Braised Chicken in Sweet and Sour Sauce蜜糖子姜鸡:Honey-Stewed Chicken with Ginger Shoots苹果咖喱鸡:Curry Chicken with Apple糊辣仔鸡:Pepper Chicken美极葱香鸡脆骨:Sautéed Chicken Gristle with Scallion in Maggi Sauce 清蒸童子鸡:Steamed Spring Chicken贵妃鸡:Chicken Wings and Legs with Brown Sauce江南百花鸡:Steamed Chicken Skin with Shrimp Paste烤鸡:Roast Chicken符离集烧鸡:Red-Cooked Chicken, Fuliji Style道口烧鸡:Red-Cooked Chicken, Daokou Style酱鸡:Chicken Seasoned with Brown Sauce熏鸡:Smoked Chicken五香鸡:Spiced Chicken椒盐鸡:Chicken with Spicy Salt麻辣鸡:Chicken with Chili and Sichuan Pepper茶香鸡:Red-Cooked Chicken with Tea Falvor金钱鸡:Grilled Ham and Chicken芝麻鸡:Boiled Chicken with Sesame and Spicy Sauce叫化鸡:Beggars Chicken (Baked Chicken)江米酿鸡:Chicken with Glutinous Rice Stuffing富贵鸡:Steamed Chicken with Stuffing纸包鸡:Deep-Fried Chicken in Tin Foil清蒸全鸡:Steamed Whole Chicken半口蘑蒸鸡:Steamed Chicken with Truffle炸鸡肫肝:Fried Chicken Gizzards一鸡三吃:A Chicken Prepared in Three Ways牡丹珠圆鸡:Chicken and Crab Roe with Shrimp Balls广州文昌鸡:Sliced Chicken with Chicken Livers and Ham荸荠鸡片:Sautéed Chicken Slices with Water Chestnuts时蔬鸡片:Sautéed Chicken Slices with Seasonal Vegetable汽锅鸡翅:Steam Pot Chicken Wings清蒸全鸭:Steamed Whole Duck柴把鸭:Steamed Duck with Bamboo Shoots and Ham脆皮鸳鸯鸭:Two-Coloured Crispy Duck with Minced Shrimps Stuffing 全聚德烤鸭:Quanjude Roast Duck面鱼儿烧鸭:Roast Duck with Fish-Like Dough双冬鸭:Duck Meat with Snow Peas and Mushrooms子姜鸭:Sautéed Duck with Ginger Shoots魔芋烧鸭:Braised Duck with Shredded Konjak五香鸭子:Spiced Duck with Tofu盐烤荷叶鸭:Salt Baked Duck in Lotus Leaf鸭粒响铃:Fried Diced Duck青椒鸭肠:Stir-Fried Duck Intestines with Green Pepper糟溜鸭三白:Stewed and Seasoned Duck Slices, Duck Feet and Duck Liver四川樟茶鸭(配荷叶饼) :Smoked Duck, Sichuan Style (with Lotus-Leaf-Like Pancake) 香熏鸭腰:Frangrant Smoked Duck Kernel盐烤荷叶鸭:Salt-Baked Duck in Lotus Leaf口水鸭肠:Duck Intestines with Chili Sauce芥末鸭掌:Duck Feet with Mustard火爆川椒鸭舌:Stir-Fried Duck Tongues with Sichuan Chili八珍发菜扒鸭:Braised Chicken with Assorted Meat and Thread Moss赛海蜇拌火鸭丝:Shredded Roast Duck with White Fungus蜜汁烟熏鸭肉卷:Smoked Duck Rolls with Honey Sauce香荽鸭翼:Stir-Fried Duck Wings with Coriander香酱爆鸭丝:Sautéed Shredded Duck in Soy Sauce北菇扒大鸭:Braised Duck with Black Mushrooms and Vegetables北京烤鸭:Beijing Roast Duck彩椒炒火鸭柳:Sautéed Roast Duck with Bell Pepper虫草炖老鸭:Stewed Duck with Aweto蛋酥樟茶鸭:Deep-Fried Smoked Duck with Egg Crust冬菜扣大鸭:Braised Duck with Preserved Vegetables参杞炖老鸭:Stewed Duck with Ginseng and Chinese Wolfberry豆豉芦笋炒鸭柳:Sautéed Sliced Duck with Asparagus in Black Bean Sauce火燎鸭心:Sautéed Duck Hearts酱爆鸭片:Sautéed Sliced Duck in Soy Sauce罗汉扒大鸭:Braised Duck with Mixed Vegetables樱桃汁煎鸭胸:Pan-Fried Duck Breast in Cherry Sauce蜜汁鸭胸:Pan-Fried Duck Breast with Honey Sauce汽锅虫草炖老鸭:Steam Pot Duck with Aweto芋茸香酥鸭:Deep-Fried Boneless Duck with Taro Puree雀巢鸭宝:Sautéed Diced Duck Meat in Potato Basket黑椒焖鸭胗:Braised Duck Gizzards with Black Pepper烩鸭四宝:Braised Four–Delicacies of Duck黄豆煮水鸭:Stewed Duck with Soya Beans生炒鸭松:Sautéed Minced Duck on Lettuce Leaf酸梅鸭:Braised Duck with Plum Sauce香辣炒板鸭:Sautéed Salted Duck with Hot Spicy Sauce香酥脱骨鸭:Crispy Boneless Duck香酥鸭荷叶夹:Deep-Fried Duck in Lotus Leaf酥皮鸭丝盅:Crispy Shredded Duck荔茸鹅肝卷:Deep-Fried Goose Liver Roll with Taro辽参扣鹅掌:Braised Goose Feet with Sea Cucumber菜头烧板鹅:Braised Dried Goose and Lettuce in Spicy Sauce松茸扒鹅肝:Grilled Goose Liver with Matsutake香煎鹅肝:Pan-Fried Goose Liver野菌鹅肝:Pan-Fried Goose Liver with Wild Mushrooms川式煎鹅肝:Fried Goose Liver,Sichuan Style潮州烧雁鹅:Roast Goose, Chaozhou Style红烧石歧项鸽:Braised Pigeon冬草花炖鹧鸪:Stewed Quail with Aweto豆豉鹌鹑脯:Braised Quail Breast with Black Bean Sauce酥香鹌鹑:Crispy Quail with SesameXO酱爆乳鸽脯:Sautéed Pigeon Breast in XO Sauce北菇云腿蒸乳鸽:Steamed Pigeon with Mushrooms and Ham菜片乳鸽松:Sautéed Minced Pigeon with Sliced Vegetables脆皮乳鸽:Crispy Pigeon吊烧乳鸽王:Roast Pigeon荷香蒸乳鸽:Steamed Pigeon in Lotus Leaves红酒烩鸽脯:Braised Pigeon Breast in Red Wine金柠乳鸽脯:Sautéed Pigeon Breast in Lemon Sauce烧汁香煎鸽脯:Pan-Fried Pigeon Breast生炒乳鸽松:Sautéed Minced Pigeon on Lettuce Leaf时菜炒鸽脯:Sautéed Sliced Pigeon Breast with Vegetables天麻炖乳鸽:Stewed Pigeon with Gastrodia Tuber云腿骨香炒鸽片:Fried Sliced Pigeon with Ham咸鸭蛋:Salted Duck Egg卤蛋:Marinated Egg煮鸡蛋:Boiled Egg糟蛋:Egg Preserved in Rice Wine荷包蛋:Poached Egg煎蛋:Fried Eggs香椿煎蛋:Fried Eggs with Chopped Chinese Toon Leaves蟹肉芙蓉蛋:Crab Meat with Egg White虾酱炒鸡蛋:Scrambled Egg with Shrimp Paste韭菜炒鸡蛋:Scrambled Egg with Leek葱花炒鸡蛋:Scrambled Egg with Scallion蛤蜊蒸蛋:Steamed Egg with Clams鸡肝炒蛋:Scrambled Egg with Chicken Liver白菌炒蛋:Scrambled Egg with Mushroom火腿炒蛋:Scrambled Egg with Ham燕窝鸽蛋:Bird’s Nest with Pigeon Egg时菜鹑蛋:Quail Egg with Vegetables鹑蛋炒碎肉:Fried Minced Meat and Quail Egg菜甫肉碎煎蛋:Pan-Fried Eggs with Minced Pork and Vegetables 蛋羹:Egg Custard热菜恬淡海鲜篇(共180道)白灵菇扒鲍片:Braised Sliced Abalone with Mushrooms鲍鱼海珍煲:Braised Abalone and Seafood en Casserole百花鲍鱼卷:Steamed Abalone Rolls Stuffed with Minced Shrimps鲍鱼烧牛头:Braised Abalone with Ox Head鲍鱼珍珠鸡:Steamed Glutinous Rice Mixed with Diced Abalone and Chicken碧绿香肘扣鲍片:Braised Sliced Abalone with Pork and Vegetables碧绿原汁鲍鱼:Braised Abalone with Vegetables锅粑鲍鱼:Abalone Sauce on Deep-Fried Rice Cake蚝皇扣干鲍:Braised Dried Abalone in Oyster Sauce蚝皇鲜鲍片:Braised Sliced Abalone in Oyster Sauce红烧鲍翅燕:Braised Abalone, Shark’s Fin and Bird's Nest红烧鲍鱼:Braised Abalone红烧南非鲍:Braised South African Abalone金元鲍红烧肉:Braised Pork with Abalone龙井金元鲍:Braised Abalone with Longjing Tea美国红腰豆扣鲍片:Braised Sliced Abalone with American Kidney Beans银芽炒鲍丝:Sautéed Shredded Abalone with Bean Sprouts鲍汁北菇鹅掌:Braised Goose Feet and Black Mushrooms in Abalone Sauce鲍汁葱烧辽参:Braised Sea Cucumber in Abalone Sauce鲍汁豆腐:Braised Tofu in Abalone Sauce鲍汁鹅肝:Braised Goose Liver in Abalone Sauce鲍汁鹅掌扣辽参:Braised Sea Cucumber and Goose Feet in Abalone Sauce鲍汁花菇烧鹅掌:Braised Goose Feet and Mushrooms in Abalone Sauce鲍汁花胶扣辽参:Braised Sea Cucumber and Fish Maw in Abalone Sauce鲍汁鸡腿菇:Braised Mushrooms in Abalone Sauce鲍汁煎鹅肝:Pan-Fried Goose Liver (Foie Gras) in Abalone Sauce鲍汁扣白灵菇:Braised Mushrooms in Abalone Sauce鲍汁扣鹅掌:Braised Goose Feet in Abalone Sauce鲍汁扣花胶皇:Braised Fish Maw in Abalone Sauce鲍汁扣辽参:Braised Sea Cucumber in Abalone Sauce鲍汁扣三宝:Braised Sea Cucumber, Fish Maw and Mushrooms in Abalone Sauce 鲍汁牛肝菌:Braised Boletus in Abalone Sauce白玉蒸扇贝:Steamed Scallops with Tofu北极贝刺身:Scallops Sashimi碧绿干烧澳带:Dry-Braised Scallops with Vegetables碧绿鲜带子:Braised Scallops with Vegetables宫保鲜带子:Kung Pao Scallops鸽蛋烧裙边:Braised Turtle Rim with Pigeon Egg果汁银元带子:Fried Scallops in Fresh Fruit Juice姜葱酥炸生蠔:Deep-Fried Oyster with Ginger and Scallion酱野菌炒胭脂蚌:Sautéed Mussel and Mushrooms in Special Sauce金银玉带:Sautéed Scallops and Mushrooms千层酥烤鲜贝:Quick-Baked Scallop Mille Feuille(Roast Pepper Sauce and Basil Oil Infusion) 扇贝(蒜茸蒸,XO炒,豉汁蒸) :Scallop in Shell (Steamed with GarlicSautéed with XO Sauce Steamed with Black Bean Sauce)碳烧元贝:BBQ Scallops铁板酱爆带子:Sizzling Scallops with Chili and Vegetables夏果澳带:Sautéed Scallops with Macadamia鲜果玉带虾:Fried Scallops and Shrimps with Fresh Fruit珍宝炒带子:Sautéed Scallops with Cashew Nuts干煎带鱼:Deep-Fried Ribbonfish多宝鱼(清蒸,豉汁蒸过桥) :Turbot (SteamedSteamed with Black Bean Sauce Boiled)芝麻炸多春鱼:Deep-Fried Shisamo with Sesame脆炸桂鱼:Fried Crispy Mandarin Fish干烧桂鱼:Dry-Braised Mandarin Fish桂鱼(清蒸,油浸,松子炸) :Mandarin Fish (SteamedFried Deep-Fried with Pine Nuts)清蒸桂鱼:Steamed Mandarin Fish松鼠桂鱼:Sweet and Sour Mandarin Fish豆腐烧鱼:Fried Fish with Tofu百花酿辽参:Steamed Sea Cucumber Stuffed with Minced Shrimp葱爆海参条:Sautéed Sea Cucumber with Scallion葱烧海参:Braised Sea Cucumber with Scallion高汤京葱扒刺参:Braised Sea Cucumber with Scallion海参鹅掌煲:Braised Goose Feet with Sea Cucumber en Casserole蚝汁辽参扣鸭掌:Braised Sea Cucumber with Duck Feet in Oyster Sauce红烧牛头扣辽参:Braised Sea Cucumber with Ox Head京葱扣辽参:Braised Sea Cucumber with Scallion京葱虾籽烧辽参:Sautéed Sea Cucumber with Shrimp Roe and Scallion木瓜腰豆煮海参:Braised Sea Cucumber with Kidney Beans and Papaya生焗海参煲:Baked Sea Cucumber en Casserole双虾海参煲:Braised Sea Cucumber and Shrimp en Casserole虾仔烧海参:Braised Sea Cucumber with Shrimp RoeXO酱莲藕炒海螺片:Sautéed Sliced Sea Whelks and Lotus Root in XO Sauce东古一品螺:Sautéed Whelks in Soy Sauce麻辣响螺片:Hot and Spicy Sliced Sea Whelks响螺烧梅花参:Braised Sea Whelks and Sea Cucumber海鲜脆皮豆腐:Fried Tofu with Seafood海鲜豆腐:Braised Tofu with Seafood海鲜粉丝煲:Assorted Seafood with Vermicelli en Casserole海竹笙煮双鲜:Boiled Seafood with Bamboo Fungus红花汁烩海鲜:Braised Seafood in Saffron Sauce夏果海鲜:Sautéed Seafood with Macadamia黄立仓(豉汁蒸,干煎,红烧) :Pomfret(Steamed in Black Bean SaucePan-Fried orBraised)红烧小黄鱼豆腐:Braised Small Yellow Croakers and Tofu葱焅河鲫鱼:Braised Crucian Carp with Scallion竹香鲫鱼:Fried Crucian Carp with Bamboo Flavor白汁拆烩鲢鱼头:Stewed Silver Carp Head豉油王蒸鲈鱼:Steamed Perch in Black Bean Sauce莼菜鲈鱼烩:Stewed Perch with Water Shield Leaves豆瓣鲈鱼:Braised Perch in Soy Bean Paste锅仔雪菜鲈鱼:Stewed Perch with Potherb Mustard鲈鱼(清蒸,红烧,锅仔泡椒煮) :Perch (SteamedBraised Stewed with Marinated Chili)蜜汁蒸鲈鱼:Steamed Perch Filet in Honey Sauce烧烤鲈鱼片:Char-Grilled Perch Filet香滑鲈鱼球:Sautéed Perch Balls豉椒鳗鱼丝:Sautéed Shredded Eel with Peppers in Black Bean Sauce烧汁鳗鱼条:Sautéed Eel in Spicy Sauce生炒鳗片:Sautéed Eel Slices蒜香鳗片:Sautéed Eel Slices with Garlic碳烧鳗鱼:BBQ Eel雪菜墨鱼丝:Sautéed Shredded Cuttlefish with Potherb Mustard鲶鱼烧茄子:Braised Cat Fish with Eggplant白灵菇扣裙边:Braised Mushrooms with Turtle Rim白汁烧裙边:Stewed Turtle Rim百花酿蟹钳:Fried Crab Claws Stuffed with Minced Shrimp冰糖甲鱼:Steamed Turtle in Crystal Sugar Soup炒蟹:Sautéed Crab虫草蒸裙边:Steamed Turtle Rim with Aweto葱姜肉蟹:Sautéed Crab with Ginger and Scallion羔蟹(花雕酒蒸,姜葱炒,椒盐) :Green Crab(Steamed inYellow WineFried with Ginger and ScallionFried with Spicy Salt)枸杞蒸裙边:Steamed Turtle Rim in Chinese Wolfberry Soup黑椒炒甲鱼:Sautéed Turtle with Black Pepper Sauce红花蟹(潮式冻蟹,清蒸,姜葱炒) :Spotted Sea Crab(Cold Steamed Stir-Fried with Ginger and Scallion)红烧甲鱼:Braised Turtle in Brown Sauce淮山圆肉炖甲鱼:Braised Turtle with Yam and Longan黄金雪蛤酿蟹盖:Baked Crab Shell Stuffed with Snow Clam and Salted Egg Yolk甲鱼烧肉:Braised Turtle with Diced Pork辣酒煮花蟹:Boiled Crab with Chili in Liquor龙须蟹枣:Fried Crab Meat清炖甲鱼汤:Stewed Turtle in Broth清蒸甲鱼:Steamed Turtle肉蟹(姜葱炒,清蒸,椒盐) :Hardshell Crab(Stir-Fried with Ginger and Scallion Steamed Fried with Spicy Salt)。

关于中国文化的英语单词

关于中国文化的英语单词

关于中国文化的英语单词中国文化 - Chinese culture传统文化 - traditional culture中华文化 - Chinese civilization汉字 - Chinese characters书法 - calligraphy篆刻 - seal carving中国绘画 - Chinese painting水墨画 - ink wash painting国画 - traditional Chinese painting 山水画 - landscape painting花鸟画 - flower-and-bird painting中国陶瓷 - Chinese ceramics青花瓷 - blue and white porcelain景泰蓝 - cloisonné瓷器 - porcelain ware中国武术 - Chinese martial arts太极拳 - Tai Chi少林寺 - Shaolin Temple功夫 - Kung Fu中国茶文化 - Chinese tea culture绿茶 - green tea红茶 - black tea乌龙茶 - Oolong tea茶道 - tea ceremony中国节日 - Chinese festivals春节 - Spring Festival中秋节 - Mid-Autumn Festival端午节 - Dragon Boat Festival清明节 - Qingming Festival中国传统音乐 - Chinese traditional music 京剧 - Peking Opera古筝 - Guzheng二胡 - Erhu中国菜 - Chinese cuisine四川菜 - Sichuan cuisine广东菜 - Cantonese cuisine北京烤鸭 - Beijing Roast Duck小笼包 - Xiaolongbao中国丝绸 - Chinese silk锦缎 - brocade汉服 - Hanfu中国民俗 - Chinese folk customs过年 - Chinese New Year红包 - red envelope拜年 - pay a New Year call中秋赏月 - admire the full moon on Mid-Autumn Festival 剪纸 - paper-cutting龙舟节 - Dragon Boat Festival烟火 - fireworks。

中国美食英语单词50个

中国美食英语单词50个

中国美食英语单词50个1. Dumpling 饺子。

2. Hotpot 火锅。

3. Kung Pao Chicken 宫保鸡丁。

4. Fried Rice 炒饭。

5. Noodle Soup 汤面。

6. Spring Rolls 春卷。

7. Peking Duck 北京烤鸭。

8. Mapo Tofu 麻婆豆腐。

9. Sichuan Fish 麻辣鱼。

10. Scallion Pancake 葱油饼。

11. Xiaolongbao 小笼包。

12. Wonton Soup 馄饨汤。

13. Fried Noodles 炒面。

14. Roast Pork 叉烧。

15. Stinky Tofu 臭豆腐。

16. Fish Fragrant Eggplant 鱼香茄子。

17. Fried Dumplings 锅贴。

18. Fish Head Stew 鱼头煲。

19. Chinese Hamburger 肉夹馍。

20. Tea Eggs 茶叶蛋。

21. Stir-fried Vegetables 炒青菜。

22. Crab Fried Rice 蟹肉炒饭。

23. Steamed Buns 蒸包子。

24. Spicy Beef Noodles 麻辣牛肉面。

25. Sticky Rice Dumplings 粽子。

26. Steamed Fish 清蒸鱼。

27. Taro Cake 芋头饼。

28. Sesame Balls 芝麻球。

29. Xiang某i-style Bacon 湘西腊肉。

30. Eight Treasures Rice 八宝饭。

31. Braised Pork Belly 红烧肉。

32. Shrimp and Pork Wontons 虾肉馄饨。

33. Pickled Vegetables 酸菜。

34. Crab Legs 炸蟹钳。

35. Cantonese-style Congee 粥。

36. Shrimp Dumplings 虾饺。

英文单词s

英文单词s

西餐厅常用英语单词表一、蔬菜类卷心菜 Cabbage 青菜Vegetable 大白菜Chinese Cabbage 土豆Potato 西红柿Tomato 冬瓜Winter Melon黄瓜Cucumber 小青葱Spring Onion 洋葱Onion西兰花Broccoli 花菜Cauliflower 青椒Green Pepper红辣椒Red Pepper 蒜Garlic 生菜叶Lettuce Leaf生菜Lettuce 菠菜Spinach 香菜Parsley芹菜Celery 韭菜Chive 韭黄Chive黄豆芽Soyabean Sprout 蒜苗Garlic Stem 白蘑菇White Mushroom 蘑菇Mushroom 凤尾菇Oyster Mushroom 白萝卜Turnip红萝卜Carrot 茄子Egg Plant 莲藕Lotus Root雪豆Snow Pea 青豆Green Pea 红薯Sweet Potato芦笋Asparagous 豆角Green Beans 荷叶Lotus Leaf茴香Fennnel 山芋头Yam Bean 竹笋Bamboo Shoot黑木耳Black Fungus 百合Lily 枣子Red Date笋瓜Zucchini 橄榄Olive 广东菜心Choysum娃娃菜Baby Cabbage二、水果类苹果Apple 桔子Mandarins 柑子Oranges香蕉Banana 西瓜Water Melon 梨子Pears葡萄Grapes 哈蜜瓜Honeydew Melon 菠萝Pineapple草莓Strawberry 石榴Pomegranate三、猪肉类猪五花腩Belly 排骨Spare Rib 猪耳Ears猪腰子Kidney 猪肝Liver 猪肺Lungs乳猪Suckling Pig 猪蹄Pig Feet 猪肚Tripe蹄筋Pork Muscles 猪肘Pork Knuckle四、牛肉类牛排Steak 牛里肌Tenderloin 牛腰肉Sirloin牛腿Rib Eye 牛舌Tongue 牛骨Bones牛肉Beef五、羊肉类羊排Lamb Chop 羊肉串Lamb Skewer六、家禽类鸡Chicken 鸭Duck 鸽子Pigeon鸡爪Chicken Feet 鸡腿Chicken Leg 鸡胸Chicken Breast七、鱼类及海鲜草鱼Grassfish 鳝鱼Eel 甲鱼Turtle青蛙Frog 鱿鱼Squid 扇贝Scallop吞拿鱼Tuna 海哲Jelly Fish 龙虾Lobster桂花鱼Mandarin Fish 银雪鱼Cod Fish 牛蛙Bull Frog八、蛋、奶食品类咸蛋Salted Egg 鹌鹑蛋Quail Egg 皮蛋Preserved Egg牛奶Milk 酸奶Yoghurt 豆腐Beancurd泡菜Pickled Vegetable 酸黄瓜Gerkin 面包丁Crouton芝士Cheese 蛋搭Egg Tart 水瓜纽Caper腰果Cash nuts 乌冬面Udon Noodles 云吞Wonton海参Sea Cucumber 茶树菇Wild Mushroom九、烹调方法类局、烤Baked 煮Boiled 烩Braised炸Fried 扒Grilled 煮(波)Poached烧烤Roasted 炒Sauteed Stir-Fried 蒸Steamed煨Stewed 焯Blanched 腌制Marinated十、菜品形状类小方块Cube 丁Dice 条Stripe柳Fillet 丝Shredded 肉末Minced剁碎Chopped 月牙形Wedge 片Sliced屑Zest 泥Mashed 粉末状Ground小段Sectioned 糜状物Puree 磨碎Grate十一、汁类油醋汁Vinaigrette 法汁French Dressing 白汁Tartar Sauce千岛汁1000 Island Sauce 鸡尾酒汁American cocktail sauce红烧汁Brown Sauce 甜酸汁Sweet&Sour sauce 蘑菇汁Mushroom Sauce 蛋黄汁Mayonnaise 辣椒油Chili Oil 黑椒汁Black Pepper Sauce 蕃茄汁Tomato Sauce 酱油Soya Sauce 醋Vinegar意大利肉酱Bolognese 豆豉汁Black Bean Sauce 泰汁Thailand Sauce十二、早餐常用菜名果汁Juice 橙汁Orange Juice 西柚汁Grapefruit Juice苹果汁Apple Juice 豆浆Soya Bean Milk 麦片Cereals粟米片Cornflakes 可可粒Coco Pops 全麦麦片Special K全麦维All Bran 面包篮Bakery Basket 丹麦包Danish小松饼Muffins 牛角包Croissants 吐司Toast黄油Butter 煎蛋Fried Egg 炒蛋Scrambled Egg 水泼蛋Poached Egg 煮蛋Boiled Egg 煎蛋卷Omelette熏肉Bacon 火腿Ham 香肠Sausage糖浆Syrup 虾饺ShrimpDumplings猪肉粥Shredded Pork Congee白粥Plain Congee 鸡肉粥Chicken Congee生肉包Pork Dumpling with roe 香葱包Spring Onion Dumplings炒面Fried Noodles 咖啡Coffee 红茶Tea热巧克力Hot Chocolate 河粉Rice Noodles 鱼丸Fish Ball意大利面Spaghetti十三、酒吧用品咖啡匙Tea Spoon 咖啡碟Cup Saucer 奶盅Creamer糖盅Sugar Bowl 咖啡杯Coffe Cup 糖Sugar中国茶ChineseTea 冰块Ice Cube 搅棒Stirrer吸管Straw 咖啡机Coffe Machine。

关于烹饪的英语单词 [烹饪方法英文]

关于烹饪的英语单词 [烹饪方法英文]

关于烹饪的英语单词 [烹饪方法英文]一、烹饪方法的英文表达要想表达出诱人的食物,食材与烹饪方法的表达是基础。

中国的菜名有些比较文艺和隐晦,比如:蚂蚁上树,佛跳墙等,光看字面是难以猜出到底是什么菜的。

而西方的表达方法截然不同,他们会明确表达清楚菜的食材及烹饪方法。

所以,为了更地道地表达菜名,在口语考试中在考官面前大秀你的词汇积累的话,打好“食材”及“烹饪方法”的词汇基础是关键。

下面,让我们一起来看一看相关词汇的整理。

关于肉类:pork(猪肉)、lamb(羊肉)、beef(牛肉)、fish fillet(鱼肉)、steak(牛排)、chicken(鸡肉)关于豆类:Toufu/bean curd(豆腐)、bean curd sheets(百叶)关于烹饪方法:steam(蒸),例如:steamed eggs(蒸鸡蛋)braised(红烧),例如:braised pork(红烧肉)stir fried(炒),例如:stir fried liver(炒猪肝)stew(炖),例如:stewed pig hoof(炖猪蹄)二、关于菜名的表达大家在表达邀请朋友去自家吃饭或者饭店吃饭的时候,也往往需要涉及到自己的拿手菜,或者某个饭店的特色菜。

但是,在考虑到菜名翻译的时候,又让许多朋友们感到头疼,因为中国的文字博大精深,加上中西文化的差异,许多考生担心自己的中式表达不一定能与考官进行有效的交流。

谈到翻译,的确是一山远比一山高,不同的功力可以表达出不同的境界,不是一句两句就能道出其精髓的。

但是,本文旨在为考生们推荐一些实用的菜名翻译方法。

在口语表达中,最方便的菜名应该采用写实性命名法,即将菜肴的原料、烹饪方法、菜肴的味、形等翻译出来,让考官一目了然。

可以归纳为以下三种公式:1.以主料开头的翻译法这种方法主要是介绍菜肴的主料和辅料,即公式:主料(形状)+with辅料西方人之所以要将菜肴的材料全部写清楚,是因为有相当一部分人对部分材料有过敏反映,例如,有些人对花生,或者海鲜过敏。

西餐中餐酒店饭店菜单食谱菜谱菜牌餐牌酒水单英文英语翻译

西餐中餐酒店饭店菜单食谱菜谱菜牌餐牌酒水单英文英语翻译

Ark Shell 赤贝Baby Shrimp 虾Surf Clam北寄贝Abalone 鲍鱼Kanpachi 鱆红鱼Geoduck Clam 象拔蚌Golden Squid 黄金鱿鱼Shark's Fin 鱼翅Crab Roe 蟹籽SoupBak Kut Teh 肉骨茶CarvingAustralian OP Beef Rib 澳洲有骨牛肉Roasted Turkey 烧火鸡Seafood StationAssorted Seafood 海鲜杂锦(Clam蚬肉, Shrimps虾, Squid墨鱼, Mussel青口,Mantis Shrimps濑尿虾, Boiled Snail 田螺)Grilled Station 烧烤(Assorted Meat 杂肉, Assorted Vegetables 杂菜)Asia Hot SelectionRoasted Duck and BBQ Meat 烧鸭叉烧拼盘Barbecued Item with Suckling Pig 乳猪烧味拼盘Roasted Crispy Chicken 炸子鸡Braised Mushroom with Broccoli 冬菇扒西兰花Sautéed Garlic with Vegetables 蒜蓉扒时蔬Whole Steamed Fish with Fresh Spring Onion and Soy Sauce 清蒸海上鲜 Fried Rice in Chinese Style 中式炒饭Fried Noodle in Chinese Style 中式炒面Hot SelectionBeef Noisettes in Vodka Sauce伏特加牛柳仔 - Finnish Food芬兰Rump Steak of Spring Lamb 羊冧扒 - Finnish Food芬兰Beef Skirt with Onion and Tomato Compote 鲜茄牛裙扒 - French Food芬兰 Stuffed Quail 酿鹌鹑 - French Food 法国Lamb Chop Shashlik串标羊扒 - Russian Food 俄罗斯Pork Spare Rib Shashlik 串标猪仔骨 - Russian Food俄罗斯Cabbage Roll Filled with Pork Meat, Rice and Carrot 杂菜香草饭椰菜卷 - Russian Food俄罗斯Chicken Breast Baked in Cheese and Bread Crumb炸芝士酿鸡 - Russian Food俄罗斯 Fish Baked A La Russe 面包鱼 - Russian Food俄罗斯Deep-fried Chicken with Almonds 杏仁片炸鸡 - Spanish Food 西班牙Seafood Casserole 杂菜烩海鲜 - Spanish Food西班牙Stewed Red Beans with Pork Knuckle and Sausage 红腰豆烩猪手 -Portuguese Food 葡萄牙Deep-fried Dried Codfish Ball 马介休炸薯丸 - Portuguese Food葡萄牙Tandoori Baked Fish 印度烤鱼 - Indian Food 印度Chicken Korma 印度咖喱鸡 - Indian Food印度Pilau Rice印度白饭 - Indian Food印度Papadum印度薄饼 - Indian Food印度Cheese CounterAssorted Cheese 杂锦芝士碟Butter 牛油Dry Apricot 杏甫乾Dry Pineapple 菠萝乾Walnut 合桃DessertFresh Mango Napoleon 芒果拿破仑Roasted Almond Streusel 杏仁酥皮卷Fitness Cake 杂果皮饼Dark Cherry Filling Roll 黑车厘子卷Lemon Cheese Square 柠檬芝士砖Strawberry Cheese Square士多啤梨芝士砖Banana Cream Pie 香蕉忌廉批Blueberry Classic Cheese蓝莓芝士饼Lemon Tart 柠檬挞Chocolate Mousse 朱古力慕丝Mocha Square咖啡砖White Chocolate Cheese Cake 白朱古力芝士饼Steamed Egg White with Bird's Nest 燕窝炖蛋白Fruit Platter 鲜果碟Chocolate Fountain 朱古力喷泉联系方式北京万极咨询有限公司姚老师先生(总经理助理)电话:86-10-64179775给我留言移动电话:132****9254传 真: 86-10-64179187地 址: 中国 北京 北京市 北京东城区新中西街二号新中大厦406室邮 编: 100027公司网站: 联系方式北京华夏之睿经济研究所杨城先生(事业发展部主任)电话:86-010-********给我留言移动电话:136****9598传 真: 86-010-********地 址: 中国 北京 北京市 中国北京北京市海淀区玉渊潭南路17号邮 编: 100036公司网站: Round the World in Christmas and New Year's Eve圣诞畅游美食世界圣诞畅游美食世界圣诞畅游美食世界圣诞畅游美食世界十五及三十一日二十五及三十一日二十五及三十一日Cold SelectionCold Prawn 冻虾Smoked Salmon 烟三文鱼Cooked Whelk 翡翠螺Alaska Taraba Claw阿拉斯加鳕场蟹爪Fresh US Oyster 新鲜美国生蚝Cold Red Crab 冻红蟹Cold Chile Blue Mussel 冻智利青口Cherry Clam 原只蚬Cold SaladRomaine Lettuce 罗文生菜Butter Lettuce 牛油生菜Lolla Rossa Lettuce 红毛菜Frisee Lettuce 法国生菜Fresh Asparagus 鲜露笋Cherry Tomato 车厘茄Stuffed Tomato with Tuna Fish 吞拿鱼酿蕃茄Indian Chick Peas Salad 印度鸡心豆沙律Shrimps with Artichoke and Olive Oil鲜虾丫枝竹沙律Apple Salad 苹果沙律Cervelat Sausage Salad 施华力肠沙律Chicken Feet with Spicy and Sour Sauce 酸辣凤爪Pomelo Salad with Chilli and Lime Dressing 酸辣柚子沙律Green Papaya Shrimps Salad 青木瓜鲜虾沙律Squid and Cucumber Salad with Wasabi Sauce日式芥末鱿鱼青瓜沙律Egg Beancurd with Tsubu Gai玉子豆腐味付蚬肉Horse Mackerel Salad鲭鱼沙律Tartar Salmon on Winter Greens and Cameline Vinaigrette 三文鱼他他 Salt Crude Salmon with Beetroot Syrup and Rye Leaf 红菜头海盐三文鱼Herring Potato Salad 希灵鱼沙律Mushrooms Salad 白菌沙律Marinated Vegetables in Parsley Sauce 香草杂菜沙律Lime and Marinated White Fish 青柠鱼立鱼Cold Smoked Rainbow Trout 烟彩虹鱼Assorted Smoked Fish Delicacies 杂锦烟鱼碟Roasted Duck Breast in Black Currant Jelly烧鸭胸配黑加仑子啫喱 Roasted Beetroot Salad 乾红菜头沙律Marinated Roasted Sliced Lamb 香草烧羊片Eggplant Caviar with Pinenut Salad 矮瓜鱼籽松子沙律Russian Salad 俄罗斯沙律Duck Liver Paste with Smoked Duck Breast Crisp Bread 烟鸭胸配鸭肝酱 Fresh Tomato and Cucumber Salad with Onion and Herbs 香草洋葱蕃茄沙律 Sashimi Selection DailySalmon 三文鱼Tuna 吞拿鱼Cobia Fillet鲸龙鱼柳Hamachi油甘鱼Baby Scallops 带子Kanpachi鱆红鱼Sweet Shrimps 甜虾Sliced Abalone 鲍鱼片Surf Clams 北寄贝Octopus 八爪鱼Sushi and JapaneseSalmon 三文鱼Ebi 虾Lean Tuna 吞拿鱼背Tuna Belly 吞拿鱼腩Horse Mackerel 鲭鱼Sea Bream 鲷鱼Sword Fish剑鱼Ark Shells 赤贝Baby Shrimps 虾Surf Clams北寄贝Abalone 鲍鱼Kanpachi 鱆红鱼Geoduck Clams 象拔蚌Golden Squid 黄金鱿鱼Shark's Fin 鱼翅Crab Roe 蟹籽SoupAssorted Mushrooms Cream Soup 杂菌忌廉汤Braised Shark's Fin Soup with Shredded Chicken红烧鸡丝翅CarvingAustralian OP Beef Rib 澳洲有骨牛肉Roasted Turkey 烧火鸡Christmas Ham 蜜饯火腿Grilled StationAssorted Meat 杂肉Assorted Vegetables 杂菜Seafood StationAssorted Seafood(Clams蚬肉, Shrimps虾, Squid鱿鱼, Mussel青口, Mantis Shrimps濑尿虾, Boiled Snail 田螺)Asia Hot SelectionRoasted Duck and BBQ Meat 烧鸭叉烧拼盘Barbecued Items with Suckling Pig 乳猪烧味拼盘海陆鹅肝套餐Seafood with Meat and Goose Liver Setaweto 纯生 mixed assorted chun sheng scalded 杨桃 napa 桂花sweet-scented osmanthus生鱼片 sashimi 刺身Sushi 手撕 Hand-torn 芥Broccoligourd 葫芦 海参sea cucumber with scallion 鲍鱼菇 黄花鱼 萝卜 红腰豆 弄个单词典卤水肥肠Marinated竹蛏Razor clam 雪菜 马兰 凉拌 东星斑East Star Grouper(堂灼 凉拌 乾坤 鸡腿菇Drumstick mushroom辽参 superb sea cucumber精品 鲩鱼 素鸡Deep-Fried Tofu 银丝 丁香鱼Silver anchovy,silver herring 萝卜 扒CORDYCEPS caterpillar虫草毛毛虫 老醋 羊排braize)braise炖, 焖, 蒸//炖, 焖/stew驼掌 海参/辽参 燕菜 冬瓜 香菜caraway fried with 陈皮海底椰 茶菇折耳根12元HERBAHOUTTUYNIAE 招牌1111111111111111111111111111111111111111111111111111111堂 灼 海底椰fillet filet哈密瓜honey-dew melon / Hami melon粉丝bean vermicelli; vermicelli冬瓜Chinese watermelon/ wax gourd/ white gourd鲈鱼,鲭鱼,和箭鱼bass, perch, mackerel, and swordfish.短蛸英文名:Octopus variabilis俗名:章鱼、八带、短脚峭、母猪章、长章、坐峭、石柜、八带虫,短峭又名饭峭,长蛸又名望潮鸭肾duck kidney纸巾papernapkin/towel叉烧roast pork 生蚝 # Raw oysters虱目鱼 # milkfish石斑鱼 # grouper石花菜 # AGAR weed鲥鱼 # shad水产品 # Aquatic products水蛇 # Water snake丝丁鱼 # Silk butyl fish梭子鱼 # pike鳎目鱼 # sole塘水虾 # Pond water shrimp田鸡 # frog田螺 # snails甜虾 # Sweet shrimp头 # head文蛤 # clam文蛤丸 # Clam ball乌鳢 # Snakehead乌鱼蛋 # Snakehead's egg # Mullet egg 乌贼 # Squid午餐鱼 # Lunch Fish虾 # shrimp虾干 # Dried shrimp虾虎 # goby虾酱 # Shrimp paste虾米 # Dried Small shrimp虾脑 # Shrimp brain虾脑酱 # Shrimp brain sauce虾皮 # Dried small shrimp虾丸 # Shrimp ball虾籽 # Shrimp roe # Shrimp seed # 鲜贝 # Fresh scallop鲜贻贝 # Fresh mussel咸 # salty咸水鱼 # Saltwater fish咸鱼 # Salted fish蚬子 # Clam #香海螺 # Aroma conch #小黄鱼 # Small yellow croaker小龙虾 # crawfish # Crayfish蟹 # crab蟹肉 # Crab meat蟹足棒 # Crab stick雪螺肉# Snow clam meat鳕鱼 # Cod鲟鱼 # Sturgeon银蚶 # Silver cockle # Silver clam 银鱼 # whitebait银鱼干 #dry Whitebait油 # oil鱿鱼 # squid鱼 # fish鱼饼 # Fish cake鱼翅 # Shark's fin鱼唇 # Fish lips鱼肚 # Fish maw鱼干 # Dried fish鱼骨 # fishbone鱼类 # fish鱼柳 # Fish fillet鱼片干 # dry Fish fillet dry 鱼肉松 # Dried meat floss鱼丸 # Fish ball鱼籽 # Fish roe杂色蛤 # Clam章鱼 # Octopus珍珠 # pearl鲻鱼 # mullet紫菜 # Laver # Seaweed鳟鱼 # trout央丝 # Yellow catfish #黄辣丁 # Yellow catfish黄颡鱼 # Yellow catfish黄腊丁 # Yellow catfish昂刺鱼 # Yellow catfish电猫鱼 # Yellow catfish鲶鱼胡子 # Yellow catfish鮰鱼 # Longsnout catfish江团鱼 # Longsnout catfish肥沱 # Longsnout catfish肥王鱼 # Longsnout catfish灰江团鱼 # Longsnout catfish 长吻鮠 # Longsnout catfish调味品类Seasoning;Condiments;Relish;SPICES调味品香料 # Seasoning spices其他调味品 # Other spices # Other condiments酱类 # Sauce class糖类 # sugar # Carbohydrate油类 # oil香料 # spices# # = = = = = = = = = = = = #= = = = = = = = = = = = # = = = = = = = = = = = = # # ============ 白醋 # White vinegar白矾 # Alum白胡椒 # White pepper白酱油 # White soy sauce煲仔酱 # Hot pot sauce # Clay Pot Sauce鲍鱼汁 # Abalone sauce薄荷 # Mint茶水 # Tea water陈醋 # Mature vinegar葱油 # Onion oil # Scallion oil葱汁 # Onion juice德国芥末酱 # German mustard sauce调味 # flavor # Flavour调味品 # condiments # Seasoning丁香 # Clove东北酸菜 # Northeast sauerkraut豆瓣酱 # Bean paste豆豉 # Fermented soya bean # Tempeh豆豉辣 # Spicy tempeh番茄酱 # ketchup # Tomato sauce番茄沙司 # Tomato sauce番茄甜辣的酱 # Sweet and spicy tomato sauce 番茄汁 # Tomato juice粉 # powder腐乳 # Fermented bean curd腐乳汁 # Fermented bean curd sauce干豆豉 # Dry tempeh干辣椒 # Dried chilli # Dry pepper干腌菜 # Dry pickles甘蔗汁 # Sugar cane juice高汤 # stock # The soup # Soup stock瓜 # Melon桂皮 # cinnamon果冻粉 # Jelly powder果酱 # jam海底椰 # Sea coconut海盐 # Sea salt韩式辣椒酱 # Korean chili sauce红辣椒粉 # Red pepper powder # Red chili powder 红糟 # Red vinasse胡椒 # pepper花生酱 # Peanut butter茴香粉 # Cumin powder茴香籽 # Fennel seed鸡粉 # Chicken powder,鸡精 # Chicken essence鸡汁 # Chicken juice吉利丁 # Gelatine碱 # alkali姜粉 # Ginger powder姜汁 # Ginger juice酱 # sauce酱黄瓜 # Sauce cucumber酱类 # Sauce class酱萝卜 # Sauce radish酱油 # Soy sauce酱油膏 # Soy sauce paste椒盐 # Salt and pepper酵母 # Yeast芥菜干 # Dry mustard芥末 # Mustard芥末油 # Mustard oil芥茉 # Mustard精 # fine精盐 # Refined salt九层塔 # basil酒醋 # Wine vinegar咖啡豆 # Coffee bean咖喱 # curry咖喱粉 # Curry powder辣白菜 # Hot cabbage # Spicy cabbage # Kimchi 辣根 # horseradish辣酱 # Chili sauce # Thick chilli sauce辣酱油 # Chili sauce # Spicy sauce辣椒粉 # Chili powder # Paprika辣椒酱 # Chili sauce # Hot pepper sauce辣椒油 # Chilli oil醪糟 # Fermented glutinous rice栗子 # chestnuts料酒 # Cooking wine卤水 # Brine卤汁 # Marinade罗勒叶 # Basil leaves萝卜干 # Dried turnip # Dried radish霉干菜 # dried vegetable迷迭香 # rosemary米醋 # Rice vinegar抹茶 # Green tea牛肉酱 # Beef paste # Beef sauce牛肉精 # Beef extract牛肉辣瓣酱 # spicy Beef chili sauce牛至 # oregano排骨酱 # Ribs sauce泡菜 # kimchi # Pickled cabbage # Pickle泡打粉 # Baking powder泡椒 # Pickled pepper披萨草 # Pizza grass郫县豆瓣酱 # PI county bean paste营养食谱翻译,菜谱翻译,菜单翻译,酒水翻译,饮料翻译,酒店饭店饮食翻译,英语日语韩语各个语种都能翻译,精确经典翻译,行业翻译标杆!质优价低,有著作 << 汉英英汉营养学大辞典 >>,电话180-82320843;181-12019834;请加翻译QQ:362847926.英文食谱英文 英文食谱的英文 英文菜单的英文 英文菜谱及做法 菜谱英文怎么说 英文菜谱的英文 中餐菜谱英文 中餐西餐菜谱英文 中国菜名翻译 中文菜名翻译 英文菜名英文翻译 英文菜单英文 英文菜单的英文 英文菜单翻译 菜单翻译 菜单在线翻译 菜名翻译 菜谱翻译哪里好 菜谱英文翻译 菜谱中文翻译成英文 餐厅菜单翻译 翻译菜谱 饭店翻译 各种菜谱的英文翻译 酒店翻译 烹调翻译 求翻译菜谱 求助英文菜谱翻译 食谱翻译 食谱英文翻译 英文菜单翻译 英文菜名翻译 英文菜品翻译中文菜单英文译法菜单翻译 菜单在线翻译 菜谱翻译电话180-82320843;181-12019834;请加翻译QQ:362847926. 菜谱英文翻译 菜谱中文翻译成英文 餐厅菜单翻译 翻译菜谱 饭店翻译 各种菜谱的英文翻译 酒店翻译 烹调翻译 食谱翻译 食谱英文翻译 英文菜单翻译 英文菜名翻译 英文菜品翻译 英文菜谱翻译 英文的菜谱 英语菜品翻译 英语菜名翻译英语菜单翻译英语菜谱翻译中国菜谱翻译中文菜单英文译法电话180-82320843;181-12019834;请加翻译QQ:362847926.苹果醋 # Apple cider vinegar苹果酱 # Apple jam # Apple sauce葡萄酒醋 # Wine vinegar蛋黄酱# Mayonnaise其他调味品 # Other spices # Other condiments肉桂粉 # Cinnamon powder乳化剂 # Emulsifier色拉酱 # Salad dressing # Salad sauce沙茶酱 # Barbeque sauce沙拉酱 # Salad dressing #沙律酱 # Salad sauce # Salad Dressing沙司 # Sauce食盐 # Salt莳萝籽 # Dill seed柿叶茶 # Persimmon leaf tea双色樱桃果酱 # Double color cherry jam水果醋 # Fruit vinegar苏打粉 # Baking soda酸菜 # sauerkraut # Pickled cabbage #酸黄瓜 # Pickled cucumber蒜泥# Mashed garlic塔塔粉 # Cream of tartar糖醋 # Sweet and sour糖蒜 # Pickled Sweet Garlic天妇罗 # Tempura甜酱油 # Sweet soy sauce味噌 # Miso味精 # Monosodium glutamate# MSG五香 # spiced虾籽 # Shrimp roe # Shrimp seed咸菜 # pickles香草荚 # Vanilla pod香草精 # Vanilla extract香芒果酱 # Sweet mango Jam香桃 # Sweet peach香油 # Sesame oil香油辣酱 # Sesame oil ,spicy sauce # Sesame oil, chili sauce 小豆蔻 # cardamom杏酱 # Apricot jam # Apricot sauce杏仁酱 # Almond paste薰衣草 # Lavender腌韭菜花 # Pickled leeks flowers # Pickled chives 腌雪里蕻 # Pickled potherb mustard盐 # Salt阳起石 # Actinolite野山椒 # Wild pepper鱼露 # Fish sauce玉米酱 # Corn paste # Corn Sauce炸酱 # Fry sauce # Fried bean sauce榨菜 # Mustard蒸肉粉 # Steamed meat powder芝麻花生酱 # Sesame peanut paste芝麻酱 # Sesame paste # Tahini孜然 # Cumin孜然粉 # Cumin powder。

英语各种菜肴单词汇总dish

英语各种菜肴单词汇总dish

1.各式刺身拼Sashimi Platter2.锅贴Pot Sticker3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)4.鸡沙律Chicken Salad5.酥炸大虾Fried Prawns6.酥炸生豪Fried Oysters7.酥炸鲜鱿Fried Squid8.海哲分蹄Smoked Jelly Fish9.五香牛展Special Beef10.白云凤爪Chicken Leg11.琥珀合桃House Special Honey Walnuts12.脆皮春卷Spring Rolls13.蜜汁叉烧B.B.Q. Pork汤羹类Soup1.花胶鲍鱼火鸭丝羹Congee Pike Maw With Roast Duck2.红烧鸡丝翅Chicken Shark's Fin Soup3.竹笙烩生翅Bamboo Shark Fin Soup4.粟米瑶柱羹Corn with Dry Scallops Soup5.竹笙海皇羹Bamboo Seafood Soup6.鸡蓉粟米羹Corn & Chicken Soup7.酸辣汤Hot & Sour Soup8.法国海鲜汤French Style Seafood Soup9.法国杂菜汤French Style Vegetable Soup10.杂锦云吞汤Combination Won Ton Soup11.芥菜肉片咸蛋汤Mustard Green Salted Egg Soup12.火鸭咸蛋芥菜汤Roast Duck Salt Egg / Mustard Green13.西葫牛肉羹West Lake Beef Soup14.三丝烩鱼肚Fish Soup15.蝴蝶海参羹Sea Cucumber Soup16.四宝豆腐羹Steam Tofu Soup龙虾蟹类Seafood (Lobster, Shrimp, Crab)1.法式咖喱焗龙虾French Curry Lobster2.法式芝士牛油焗龙虾Cheese Lobster3.上汤焗龙虾Special Style Lobster4.蒜茸蒸龙虾Garlic Style Lobster5.豉椒炒肉蟹Crab6.上汤姜葱焗蟹Green Onion Crab7.椒盐蟹Spicy Salt Crab8.粉丝咖喱蟹煲Rice Noodle Curry Crab虾鲜鱿贝类Seafood1.菜远虾球Shrimp with Tender Green2.白灼中虾Boil Shrimp3.点桃虾球Walnut Shrimp4.油泡虾球Crystal Prawn5.柠檬虾球Lemon Prawn6.咕噜虾Sweet & Sour Prawn7.蒜茸蒸虾Steam Prawn w/ Garlic Sauce8.四川虾球Szechuan Shrimp9.豆瓣酱鲜鱿Fresh Squid10.虾龙糊Shrimp w/ Lobster Sauce11.韭王象拔蚌Gold Chive Geoduck12.韭王花枝片Gold Chive Squid13.椒盐鲜鱿Pepper Salt Fresh Squid14.豉汁炒三鲜Mixed Seafood w/ Black Bean Sauce15.马拉盏炒鲜鱿Special Fresh Squid16.碧绿炒带子Tender Green Scallop17.双菇鲜带子Mushroom Fresh Scallop18.豉汁炒大蚬Clam w/ Black Bean Sauce19.姜葱生豪Oyster w/ Ginger, Green Onion20.豉汁炒青口Mussel w/ Black Bean Sauce21.豉汁豆腐蒸带子Tofu Scallop w/ Black Bean Sauce 海鲜鱼类Seafood (Fish)1.清蒸游水石斑Steam Live Rock Cod2.清蒸蒜茸带子Steamd Scallop w/ Garlic Sauce3.豉汁煎焗塘虱Catfish w/ Black Bean Sauce4.清蒸龙利Flounder5.清蒸海鲈Fomfret6.蒸金钱片塘虱Steam Catfish7.辣汁串烧鱼B & Q Fish Stick w/ Hot Sauce8.西兰炒雪鱼球Pan Fried Snow Fish w/ Green9.菜远石斑球Tender Green Rock Cod10.豉汁石斑球Steam Rock Cod w/ Black Bean Sauce11.油泡石斑球Crystal Rock Cod12.川味石斑球Szechuan Rock Cod13.骨香石斑球Fried Rock Cod Bone14.咕噜石斑球Sweet & Sour Rock Cod15.鱼腐扒菜胆Yu Fu w/ Vegetable鸡鸭鸽Poultry1.脆皮炸子鸡(半)Fried Chicken (Half)2.红烧石岐项鸽Roast Pigeon3.豉油皇乳鸽Pigeon w/ Soy Sauce4.姜葱油淋鸡(半)Green Onion Chicken (Half)5.北京片皮鸭Peking Duck6.酸甜明炉烧鸭(半)Roast Duck (Half)7.柠檬鸡球Lemon Chicken8.西芹腰果鸡球Vegetable Cashew Chicken9.咖喱鸡Curry Chicken10.豉汁炒鸡球Chicken w/ Black Bean Sauce11.四川炒鸡球Szechuan Chicken12.菜远鸡球Chicken w/ Tender Green13.宫保鸡球Kung Pao Chicken14.豉汁黄毛鸡(半)Chicken w/ Soy Sauce15.咕噜鸡Sweet & Sour Chicken16.八珍发菜扒鸭(半)Combination Duck (Half)17.子罗炒鸡片Ginger & Pineapple Chicken18.游龙戏凤Chicken, Shrimp, Squid w/ Mixed Vegetable19.龙凤琵琶豆腐Egg, Chicken, Shrimp, Steam Tofu猪牛肉类Meat1.酸甜咕噜肉Sweet & Sour Pork2.菜远炒排骨Spareribs w/ Tender Green3.豉椒排骨Spareribs w/ Black Bean Sauce4.凉瓜炆排骨Bitty Melon Spareribs5.京都骨Peking Spareribs6.椒盐排骨Pepper Salt Spareribs7.豉椒焖排骨Spareribs w/ Black Bean, Pepper8.菜远炒牛肉Broccoli Beef9.凉瓜炒牛肉Bitty Melon Beef10.黑椒牛仔骨Black Pepper Short Rib11.椒盐牛仔骨Pepper Salt Short Rib12.中式牛柳Chinese Style Beef13.四川牛肉Szechuan Beef14.干扁牛柳丝String Beef15.柠檬牛肉Lemon beef16.麻婆豆腐Mar-Boh Tofu煲仔类Clay Pot Style1.北菇海参煲Mushroom Sea Cucumber Duck Feet2.诸诸滑鸡煲Chicken Clay Pot3.鸡粒咸鱼茄子煲Salt Fish Chicken Egg Plant Clay Pot4.粉丝虾米杂菜煲Rice Noodle Vegetables Clay Pot5.罗白牛腩煲Beef Stew w/ Turnip Clay Pot6.支竹羊腩煲Dry Tofu Lamb Clay Pot7.火腩生豪煲Roast Pig Oyster Clay Pot素菜类Vegetarian1.豪油冬菇Oyster Sauce Mushroom2.什笙上素Bamboo Vegetable3.红烧豆腐Fried Tofu4.炒素丁Vegetable Roll5.罗汉腐皮卷Vegetable Egg Roll6.素咕噜肉Vegetarian Sweet and Sour7.蒸山水豆腐Steam Tofu8.鲜菇扒菜胆Mushroom Tender Green9.炒杂菜Mixed Green Tender10.清炒芥兰Chinese Green Tender11.盐水菜心Salt Green Tender12.干扁四季豆String Bean Western Style13.上汤芥菜胆Mustard Green Tender炒粉、面、饭Rice Plate1.龙虾干烧伊面Lobster Teriyaki Noodle2.上汤龙虾捞面Lobster Noodle3.杨州炒饭Yang Chow Fried Rice4.虾仁炒饭Shrimp Fried Rice5.咸鱼鸡粒炒饭Salted Egg Chicken Fried Rice6.蕃茄牛肉炒饭Tomato w/ Beef Fried Rice7.厨师炒饭House Fried Rice8.生菜丝炒牛肉饭Beef Fried Rice w/ Lettuce9.招牌炒面House Chow Mein10.鸡球炒/煎面Chicken Chow Mein11.蕃茄牛肉炒面Tomato Beef Chow Mein12.海鲜炒/煎面Seafood Chow Mein13.虾子姜葱捞面Ginger Green Onion Noodle14.干烧伊面Teriyaki Noodle15.鸡丝上汤窝面Chicken Noodle Soup16.菜远炒牛河Vegetable Beef Chow Fun17.豉椒排骨炒河Sparerib w/ Black Bean Chow Fun18.星洲炒米粉Singapore Noodle (Hot Spice)19.鸳鸯馒头Shanghai Buns (12)20.上汤水饺Dumpling Soup21.上汤云吞Won Ton soup22.丝苗白饭Steam Rice甜品Dessert1.雪哈红莲Bird Nest Red Bean Soup2.椰汁炖雪哈Coconut Bird Nest3.玫瑰红豆沙Red Bean Soup4.椰汁西米露Coconut Tapioca5.百年好合Red Bean Fresh Lily Bulb厨师精选Luncheon Special1.酸甜咕噜肉Sweet & Sour Pork2.京都骨Peking Spareribs3.豉椒排骨Sparerbis w/ Black Bean Sauce4.凉瓜排骨Bitter Melon Spareribs5.菜远炒排骨Spareribs w/ Tender Green6.菜远炒牛肉Beef w/ Tender Green7.豉椒炒牛肉Green Pepper Beef w/ Black Bean Sauce8.柠檬牛肉Lemon Beef9.四川牛肉Szechuan Beef10.辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce11.柠檬鸡球Lemon Chicken12.杂菜鸡球Chicken w/ Mixed Vegetable13.豉椒炒鸡球Chicken w/ Black Sauce14.四川炒鸡球Szechuan Chicken15.咖喱鸡球Curry Chicken16.菜远炒鸡球Chicken w/ Tender Green17.宫保鸡球Kung Pao Chicken18.腰果鸡球Cashew Chicken19.酸甜咕噜鱼Sweet & Sour Fish20.酸甜咕噜虾Sweet & Sour Shrimp21.柠檬炒虾球Lemon Shrimp22.菜远炒虾球Shrimp w/ Vegetable23.四川炒虾球Szechuan Shrimp24.四川炒鲜鱿Szechuan Squid25.豉椒炒鱿Squid w/ Black Bean Sauce26.红烧豆腐Fried Tofu w/ Tender Green27.炒杂菜Mixed Vegetable小菜1.豆腐虾Tofu & Shrimps2.白灼虾Boiled Prawns3.椒盐虾Spicy Slat Prawns4.豉椒虾Black Bean Sauce Prawns5.滑蛋虾Prawns with Eggs6.油泡虾Crystal Prawns7.时菜虾Vegetable Prawns8.四川虾Szechuan Prawns9.茄汁虾Prawns with Ketchup10.豉汁炒蚬Clams Black Bean Sauce11.时菜斑球Vegetable Rock Cod12.豉汁斑球Black Bean Sauce Rock Cod13.椒盐龙利球Pepper Salt Fried Flounder14.香煎鲫鱼Pan Fried Fish15.时菜鲜鱿Vegetable & Squid16.椒盐鲜鱿Salt and Pepper Squid17.豉椒鲜鱿Black Bean Sauce Squid18.酥炸鲜鱿Deep Fried Squid19.四川鸡Szechuan Chicken20.宫保鸡Kung Pao Chicken21.当红炸子鸡Crispy Fried Chicken22.柠檬鸡Lemon Chicken23.腰果鸡Cashew Nuts Chicken24.甜酸鸡Sweet & Sour Chicken25.时菜鸡Vegetable & Chicken26.咖喱鸡Curry Chicken27.豉椒鸡Black Bean Sauce Chicken28.京都上肉排Peking Spareribs29.椒盐肉排Pepper Salt Fried Spareribs30.梅菜扣肉Preserved Vegetable & Pork31.豉汁排骨Black Bean Sauce Spareribs32.时菜排骨Vegetable & Spareribs33.蜜汁叉烧B.B.Q. Pork34.炸菜牛肉Pickled with Beef35.蒙古牛肉Mongolian Beef36.姜葱牛肉Ginger & Green Onion Beef37.豪油牛肉Oyster Sauce Beef38.时菜牛肉Vegetable & Beef39.豆腐牛肉Tofu and Beef40.四川牛肉Szechuan Beef41.柠檬牛肉Lemon Beef42.椒盐牛仔骨Pepper Salted Fried Beef Ribs43.火腩塘虱煲Roasted Pork & Catfish Clay Pot44.东江豆腐煲Tofu in Clay Pot45.海鲜煲Seafood in Clay Pot46.八珍煲Assorted Meat in Clay Pot47.柱侯牛腩煲Stew Beef Basket48.鱼香茄子煲Eggplant in Clay Pot49.虾米粉丝煲Dried Shrimp & Noodle in Clay Pot50.咸鱼鸡豆腐煲Salted Fish & Chicken Tofu in Clay Pot51.蒸山水豆腐Steamed Tofu52.红烧豆腐Braised Tofu53.麻婆豆腐Bean Sauce Tofu54.干烧四季豆Braised Green Bean55.鱼香茄子Braised Egg plant56.蒜茸豆苗Garlic Pea Greens57.豉汁凉瓜black Bean Sauce & Bitter Melon58.上汤芥菜胆Mustard Green59.北菇扒菜胆Mushroom & Vegetable60.清炒时菜Sautéed Vegetable61.蒜茸芥兰Garlic & Broccoli62.豪油芥兰Oyster Sauce Broccoli63.豪油北菇Oyster Sauce Mushrooms64.炒什菜Sautéed Assorted Vegetable一、以主料开头的翻译方法1、介绍菜肴的主料和辅料:公式:主料(形状)+(with)辅料例:杏仁鸡丁chicken cubes with almond牛肉豆腐beef with bean curd西红柿炒蛋Scrambled egg with tomato2、介绍菜肴的主料和味汁:公式:主料(形状)+(with,in)味汁例:芥末鸭掌duck webs with mustard sauce葱油鸡chicken in Scallion oil米酒鱼卷fish rolls with rice wine二、以烹制方法开头的翻译方法1、介绍菜肴的烹法和主料:公式:烹法+主料(形状)例:软炸里脊soft-fried pork fillet烤乳猪roast suckling pig炒鳝片Stir-fried eel slices2、介绍菜肴的烹法和主料、辅料公式:烹法+主料(形状)+(with)辅料仔姜烧鸡条braised chicken fillet with tender ginger3、介绍菜肴的烹法、主料和味汁:公式:烹法+主料(形状)+(with,in)味汁例:红烧牛肉braised beef with brown sauce鱼香肉丝fried shredded pork with Sweet and sour sauce 清炖猪蹄stewed pig hoof in clean soup三、以形状或口感开头的翻译方法1、介绍菜肴的形状(口感)和主料、辅料公式:形状(口感)+主料+(with)辅料例:芝麻酥鸡crisp chicken with sesame陈皮兔丁diced rabbit with orange peel时蔬鸡片sliced chicken with seasonal vegetables2、介绍菜肴的口感、烹法和主料公式:口感+烹法+主料例:香酥排骨crisp fried spareribs水煮嫩鱼tender stewed fish香煎鸡块fragrant fried chicken3、介绍菜肴的形状(口感)、主料和味汁公式:形状(口感)+主料+(with)味汁例:茄汁鱼片sliced fish with tomato sauce椒麻鸡块cutlets chicken with hot pepper黄酒脆皮虾仁crisp shrimps with rice wine sauce四、以人名或地名开头的翻译方法1、介绍菜肴的创始人(发源地)和主料公式:人名(地名)+主料例:麻婆豆腐Ma Po beancurd四川水饺Sichuan boiled dumpling2、介绍菜肴的创始人(发源地)、烹法和主料公式:人名(地名)+烹法+主料例:东坡煨肘DongPo stewed pork joint北京烤鸭Roast Beijing Duck在中餐菜名翻译成英文的过程中,可以采用多种不同的方法,而且每一道菜都可以从不同的角度入手进行翻译。

英语四级中国传统文化的单词

英语四级中国传统文化的单词

英语四级中国传统文化的单词
以下是英语四级中关于中国传统文化的单词:
1.Confucianism:儒家思想,强调仁、义、礼、智、信
的价值观。

2.Chinese painting:中国画,强调意境和气韵生动。

3.Chinese characters:汉字,包括象形、指事、会意、
形声四种造字法。

4.Chinese traditional music:中国传统音乐,包括民
歌、曲艺、戏曲等形式。

5.Chinese cuisine:中国菜系,包括川菜、鲁菜、粤菜、
苏菜、浙菜、闽菜、湘菜和徽菜八大菜系。

6.Chinese tea:中国茶文化,包括绿茶、红茶、乌龙茶
等不同种类的茶叶。

7.Chinese traditional medicine:中医中药,包括针
灸、推拿、拔罐等治疗方法。

8.Chinese architecture:中国传统建筑,以木结构为
主,注重与自然环境的和谐统一。

9.Chinese literature:中国文学,包括古典文学和现代
文学两大类。

10.Chinese philosophy:中国哲学,包括道家、墨家、
法家等学派的思想。

这些单词可以用于描述中国传统文化的内容和特点,帮助您更好地了解和掌握相关的英语表达方式。

各种蔬菜的英语单词

各种蔬菜的英语单词

各种蔬菜的英语单词以下是在中国比较常见的一些蔬菜英文单词:Artichoke /ˈɑːrtɪˌtʃoʊk/ - 洋蓟Asparagus /əˈspærəɡəs/ - 芦笋Bamboo shoots /ˈbæmbuːʃuːts/ - 笋Bean sprouts /biːn spraʊts/ - 豆芽Beetroot /ˈbiːtˌruːt/ - 甜菜根Bell pepper /bɛl ˈpɛpər/ - 甜椒Bitter melon /ˈbɪtər ˈmɛlən/ - 苦瓜Bok choy /bɑk ʧɔɪ/ - 小白菜Broccoli /ˈbrɑːkəli/ - 西兰花Broccolini /ˌbrɑːkoʊˈliːni/ - 嫩芥兰Cabbage /ˈkæbɪdʒ/ - 卷心菜Carrot /ˈkærət/ - 胡萝卜Cauliflower /ˈkɔːlɪˌflaʊər/ - 花椰菜Celery /ˈsɛləri/ - 芹菜Chard /tʃɑːrd/ - 青菜Chayote /tʃaɪˈoʊtiː/ - 佛手瓜Chickpeas /ˈtʃɪkˌpiːz/ - 鹰嘴豆Chinese broccoli /ˈtʃaɪˌniz ˈbrɑːkəli/ - 芥蓝Chinese cabbage /ˈtʃaɪˌniz ˈkæbɪdʒ/ - 大白菜Chinese chives /ˈtʃaɪˌniz ʧaɪvz/ - 韭菜花Chinese eggplant /ˈtʃaɪˌniz ˈɛɡˌplænt/ - 茄子Chinese long beans /ˈtʃaɪˌniz lɔŋ binz/ - 长豆角Chinese spinach /ˈtʃaɪˌniz ˈspɪnɪʧ/ - 苋菜Chili pepper /ˈtʃɪli ˈpɛpər/ - 辣椒Collard greens /ˈkɑːlərd ɡriːnz/ - 羽衣甘蓝Corn /kɔːrn/ - 玉米Cress /krɛs/ - 水芹菜Cucumber /ˈkjuːˌkʌmbər/ - 黄瓜Dandelion greens /ˈdændɪˌlaɪən ɡriːnz/ - 蒲公英叶Eggplant /ˈɛɡˌplænt/ - 茄子Endive /ˈɛndaɪv/ - 苦菊Fennel /ˈfɛnəl/ - 茴香Garlic /ˈɡɑːrlɪk/ - 大蒜Ginger /ˈdʒɪnʤər/ - 姜Green bean /ɡriːn biːn/ - 青豆Kale /keɪl/ - 羽衣甘蓝Leek /liːk/ - 韭菜Lettuce /ˈlɛtɪs/ - 生菜Lotus root /ˈloʊtəs rut/ - 莲藕Mung bean sprouts /mʌŋ biːn spraʊts/ - 绿豆芽Mushroom /ˈmʌʃˌrum/ - 蘑菇Okra /ˈoʊkrə/ - 秋葵Onion /ˈʌnjən/ - 洋葱Parsnip /ˈpɑːrsnɪp/ - 傻子萝卜Pea /piː/ - 豌豆Pepper /ˈpɛpər/ - 辣椒Radish /ˈrædɪʃ/ - 萝卜Rapeseed /ˈreɪpˌsid/ - 油菜Romaine lettuce /roʊˈmeɪn ˈlɛtɪs/ - 长叶生菜Scallion /ˈskæljən/ - 葱Snow pea /snoʊpiː/ - 荷兰豆Soybean /ˈsɔɪˌbin/ - 黄豆Spinach /ˈspɪnɪʧ/ - 菠菜Squash /skwɑːʃ/ - 南瓜String bean /strɪŋ biːn/ - 四季豆Sweet pepper /swiːt ˈpɛpər/ - 甜椒Sweet potato /swiːt pəˈteɪtoʊ/ - 红薯Tomato /təˈmeɪtoʊ/ - 番茄Turnip /ˈtɜrnɪp/ - 萝卜头Water chestnut /ˈwɔːtər ˈʧɛsnʌt/ - 荸荠Water spinach /ˈwɔːtər ˈspɪnɪʧ/ - 空心菜Winter melon /ˈwɪntər ˈmɛlən/ - 冬瓜Wild rice stem /waɪld raɪs stɛm/ - 茭白Yam /jæm/ - 山药Yardlong bean /ˈjɑrdˌlɔŋbin/ - 豇豆Yellow bell pepper /ˈjɛloʊbɛl ˈpɛpər/ - 黄椒Zucchini /zuːˈkiːni/ - 小瓜。

厨房常用英语单词

厨房常用英语单词

厨房常用英语单词厨房常用英语单词随着经济全球化,英语的普及越加广泛,英语成了必须的技能。

本文特意为大家收集整理了厨房常用英语单词,希望大家喜欢!A. 肉类:Fresh Grade Legs(通常叫Back on Leg) 大鸡腿Fresh Grade Breast 鸡胸肉Chicken Drumsticks 小鸡腿 Chicken Wings 鸡翅膀ground pork (Minced Steak) 绞肉 Pigs Liver 猪肝Pork Hock 猪肘子(煲汤挺好, 还有淮扬菜里的镇江淆肉就用肘子做的,这个俺很熟练)Pigs feet 猪脚 Pigs Kidney 猪腰Pigs Hearts 猪心 Pork Steak 没骨头的猪排Pork Chops 连骨头的猪排 Rolled Porkloin 卷好的腰部瘦肉Rolled Pork Belly 卷好的`腰部瘦肉连带皮 Pork sausage meat 做香肠的绞肉Smoked Bacon 醺肉 Pork Fillet 小里肌肉Spare Rib Pork chops 带骨的瘦肉 Spare Rib of Pork 小排骨肉Pork ribs 肋骨可煮汤食用 Black Pudding 黑香肠Pork Burgers 汉堡肉 Pork-pieces 一块块的C肉Pork Dripping 猪油滴 Lard 猪油 Hock 蹄膀Casserole Pork 中间带骨的腿肉 Joint 有骨的大块肉Stewing Beef 小块的瘦肉 Steak & Kidney 牛肉块加牛腰Frying steak 可煎食的大片牛排 Mimced Beef 牛绞肉Rump Steak 大块牛排 Leg Beef 牛键肉OX-Tail 牛尾 OX-heart 牛心OX-T ongues 牛舌 Barnsley Chops 带骨的腿肉Shoulder Chops 肩肉 Porter House Steak 腰上的牛排肉Chuck Steak 头肩肉筋、 (这个部位的肉有时候油较多,哈哈)Tenderised Steak 拍打过的牛排 Roll 牛肠Cowhells 牛筋 Pig bag 猪肚 Homeycome Tripe 蜂窝牛肚Tripe Pieces 牛肚块 Best thick seam 白牛肚B.海产类Herring 鲱鱼 Salmon(redfish) 鲑鱼 Cod(codfish) 鳕鱼Tuna 鲔鱼(金枪鱼) Plaice 比目鱼Octopus 章鱼 Squid 乌贼 Dressed squid 花枝Mackerel 鲭鱼 Haddock 北大西洋产的鳕鱼Trout 鳟鱼、(适合蒸来吃 )Carp 鲤鱼(因为是淡水鱼,俺喜欢用来先炸一下,再红烧, 或干扁,糖醋等)Cod Fillets 鳕鱼块,(可做鱼羹,或炸酥鱼片都很好吃 )Conger (Eel) 海鳗 Sea Bream 海鲤Hake 鳕鱼类 Red Mullet 红鲣,(可煎或红烧来吃 )Salmon 鮭鱼, (海外广东人管它叫三文鱼, 中国北方人管它叫大马哈鱼,光黑龙江里就多了去了.)Smoked mackerel with crushed pepper corn 带有黑胡椒粒的熏鲭*Herring roes 鲱鱼子 Boiled Cod roes 鳕鱼子Oyster 牡蛎,生蚝 (中外都喜欢用它来做菜, 例如中国人喜欢上面抹蒜容,姜调和的鸡汁,而法国人则用调和的黄油, 抹到上面,扔进烤箱里去.本人则不喜欢做海鲜时用蒜容,但俺不是正宗科班厨师,其实做帮厨俺也没够格, 大家可以自己去试) Mussel 蚌、黑色、椭圆形、(是俺的最爱食品之一,简单易做,有时候嘴馋,又想偷懒, 用微波炉就给办了.不过近一年有点吃腻了)Crab 螃蟹 Prawn 虾Crab stick 蟹肉条 Peeled Prawns 虾仁King Prawns 大虾 Winkles 田螺Whelks Tops 小螺肉 Shrimps 小虾米Cockles 小贝肉 Lobster 龙虾C. 蔬果类Potato 马铃薯 Carrot 红萝卜Onion 洋葱 Aubergine (eggplant) 茄子Red cabbage 紫色包心菜 Cucumber 大黄瓜Tomato 蕃茄 Radish 小红萝卜Mooli 白萝卜 Watercress 西洋菜Baby corn 玉米尖 Sweet corn 玉米Cauliflower 白花菜Scallion (Spring onions) 大葱,冬葱 Onion 洋葱Green onion 青葱 Shallot 小红葱(做葱油用的)Garlic 大蒜 Ginger 姜Chinese leaves 大白菜 Mustard & cress 芥菜苗 Green Pepper 青椒 Red pepper 红椒Yellow pepper 黄椒 Mushroom 洋菇 Broccoliflorets 绿花菜Courgettes 绿皮南瓜,(形状似小黄瓜,但不可生食 )Coriander 香菜 Dwarf Bean (green bean) 四季豆Flat Beans 长形平豆 Iceberg 透明包心菜Lettuce 莴苣菜 Swede or Turnip 芜菁Okra 秋葵 Chillies 辣椒Eddo 小芋头 Taro 大芋头Sweet potato 蕃薯 Spinach 菠菜Beansprots 绿豆芽 Peas 碗豆Corn 玉米粒 Sprot 高丽小菜心Lemon 柠檬 Pear 梨子Banana 香蕉 Grape 葡萄Golden apple 黄绿苹果、(脆甜) Granny smith 绿苹果、(较酸) Bramleys 可煮食的苹果 Peach 桃子 Orange 橙Strawberry 草莓 Mango 芒果Pineapple 菠萝(台湾人叫做凤梨) Kiwi 奇异果Starfruit 杨桃 Honeydew-melon 蜜瓜Cherry 樱桃 Date 枣子lychee 荔枝 Grape fruit 葡萄柚Coconut 椰子 Fig 无花果D. 餐具coffee pot 咖啡壶 coffee cup 咖啡杯paper towel 纸巾 napkin 餐巾table cloth 桌布 tea -pot 茶壶tea set 茶具 tea tray 茶盘caddy 茶罐 dish 碟plate 盘 saucer 小碟子rice bowl 饭碗 chopsticks 筷子soup spoon 汤匙 knife 餐刀cup 杯子 glass 玻璃杯 mug 马克杯(喝啤酒的大玻璃杯)picnic lunch items 中午的野餐用具 fruit plate 水果盘 toothpick 牙签E. 其它类Long rice 长米,较硬,煮前先泡一个小时Pudding rice or short rice 短米,较软Brown rice 糙米 Thai Fragrant rice 泰国香米Glutinous rice 糯米 Strong flour 高筋面粉Plain flour 中筋面粉 Self- raising flour 低筋面粉Whole meal flour 小麦面粉 Brown sugar 砂糖(泡奶茶、咖啡适用)dark Brown Sugar 红糖(感冒时可煮姜汤时用)Custer sugar 白砂糖(适用于做糕点)Icing Sugar 糖粉 Rock Sugar 冰糖Noodles 面条 Instant noodles 方便面Soy sauce 酱油,(分生抽浅色及老抽深色两种) Vinger 醋Cornstarch 太白粉 (受热不发粘,与薯粉有截然不同的区别, 薯粉是遇水不容解受热后发粘, 虽然它们都是白的, 朋友们做菜时小心啊, 用错了别找俺.哈哈.)Maltose 麦芽糖 Sesame Seeds 芝麻Sesame oil 麻油 Oyster sauce 蚝油Pepper 胡椒 Red chilli powder 辣椒粉Sesame paste 芝麻酱 Beancurd sheet 腐皮 T ofu (Bean curd) 豆腐Monosodium glutamate 味精 Chinese red pepper 花椒Salt black bean 豆鼓 Dried fish 鱼干Salted fish 咸鱼 (广东人吃的多,褒汤,炒饭等等, 炒饭用马鲛鱼最好. 根据某些混饭吃的科学家说,多吃了咸鱼容易至癌,不知是真是假, 但很多人都宁可信其有, 不可信其无啊, 嘿嘿,其实俺的一位广东厨师给俺煲过一次咸鱼头汤, 也不象传说中的那么猛...)Sea vegetable or Sea weed 海带 Green bean 绿豆Red Bean 红豆 Black bean 黑豆Red kidney bean 大红豆 Dried black mushroom 冬菇Pickled mustard-green 酸菜 Silk noodles 粉丝Agar-agar 燕菜 Rice-noodle 米粉Bamboo shoots 竹笋罐头 Star anise 八角Wantun skin 馄饨皮 chestnut 粟子Tiger lily buds 金针 Red chinese date (Jujube) 红枣(这个容易记)Water chestnuts 荸荠罐头 Mu-er (black muchroom)木耳Dried shrimps 虾米 Cashewnut 腰果beat 打blender 搅拌机bottle cap opener 瓶盖启子broil, grill 烧烤chop 切碎cooker 灶corkscrew 开塞钻cover, lid 锅盖deep-fry 炸dice 切丁dishwasher 洗碗机drain 捞draining board 沥水板electric wok 电炒勺food processor 食品加工机fruit and vegetable juice extractor 果汁机fry 煎鸡蛋frying pan 煎锅grate 磨handle 锅把handle 锅耳kettle 水壶knead 和ladle 勺mash 捣,捣成泥microwave 微波炉peel 削,削皮pot 锅pressure cooker 压力锅pressure valve 压力阀refrigerator-freezer, fridge-freezer 冰箱rolling pin 擀面杖shell 剥,剥皮shred 切丝sift 筛slice 切片steam 蒸stew pot 炖锅teapot 茶壶toaster 烤箱toss【厨房常用英语单词】。

中国菜品英文翻译大全

中国菜品英文翻译大全

中国菜品英文翻译大全Rice-noodle||米粉Vermicelli rice stick||细面条, 粉条调味品类Seasoning,condiments,relish调味品condiment盐salt 食糖sugar 食油cooking oil 凋味汁sauce 酱paste 香料SpiceSeasoning ,condiments,relish ||调味品salt||盐sugar||食糖cooking oil||食油sauce||凋味汁paste||酱Spice||香料Seasonings 调料Five Spices 五香料Cinnamon 桂皮Cooking wine 料酒Ginger 姜soy sauce 酱油vinegar醋garlic蒜Starch 淀粉Arrabiata 辣椒藩茄酱Bolognese 意大利肉酱Peppercorn sauce 胡椒汁Mint sauce 薄荷汁Tabasco 辣椒酱Wasabi 日本芥末Dijon Mustard 法式芥茉Starch 淀粉Thousand island 千岛汁Balsamic 意大利油醋汁Oliver &amp; oil 橄榄油French dressing 法汁Mustard 芥末Chili sauce 辣椒藩茄酱Mayonnaise 蛋黄酱Butter 黄油Margarine 植物黄油Cinnamon 桂皮Peppercorn sauce 胡椒汁Tartar sauce 挞挞酱Soy sauce 酱油Vinegar 醋Gravy 肉汁Truffle sauce 黑菌汁Whipped cream 奶油Clotted cream 奶油Vanilla 香草Curry 咖哩Ketch up 藩茄酱Pickle 泡菜Marmalade 桔皮酱Preserve 果酱MSG 味精Saffron 藏红花Starch||淀粉Arrabiata||辣椒藩茄酱Bolognese||意大利肉酱Peppercorn sauce||胡椒汁Mint sauce||薄荷汁Tabasco||辣椒酱Wasabi||日本芥末Dijon Mustard||法式芥茉Starch||淀粉Thousand island||千岛汁Balsamic||意大利油醋汁Oliver &amp; oil||橄榄油French dressing||法汁Mustard||芥末Chili sauce||辣椒藩茄酱Mayonnaise||蛋黄酱Butter||黄油Margarine||植物黄油Cinnamon||桂皮Peppercorn sauce||胡椒汁Tartar sauce||挞挞酱Soy sauce||酱油Vinegar||醋Gravy||肉汁Truffle sauce||黑菌汁Whipped cream||奶油Clotted cream||奶油Vanilla||香草Curry||咖哩Ketch up||藩茄酱Pickle||泡菜Marmalade||桔皮酱Preserve||果酱MSG||味精Saffron||藏红花味噌seasoning 调味品caviar 鱼子酱barbeque sauce 沙茶酱tomato ketchup, tomato sauce 番茄酱mustard 芥茉salt 盐sugar 糖monosodium glutamate , gourmet powder 味精vinegar 醋sweet 甜sour 酸bitter 苦lard 猪油peanut oil 花生油soy sauce 酱油green pepper 青椒paprika 红椒star anise 八角cinnamon 肉挂curry 咖喱maltose 麦芽糖Brown sugar 砂糖dark Brown Sugar 红糖Rock Sugar 冰糖Maltose 麦芽糖Custer sugar 白砂糖适用于做糕点Icing Sugar 糖粉可用在打鲜奶油及装饰蛋糕外层Soy sauce 酱油,分生抽light 及老抽两种Vinegar 醋Cornstarch 太白粉,玉米淀粉Sesame Seeds 芝麻Sesame oil 麻油cooking oil 菜油olive oil橄榄油植物油Creamed Coconut 椰油Oyster sauce 蚝油Canola oil 加拿大芥花油菜油broth 肉汤Pepper 胡椒Chinese red pepper 花椒monosodium glutamate味精Red chilli powder 辣椒粉sesame芝麻Sesame paste 芝麻酱Salt black bean 豆鼓peanut butter花生酱Bean curd sheet 腐皮Tofu 豆腐bean curd豆干,干子Sea vegetable or Sea weed 海带Green bean 绿豆Red Bean 红豆Black bean 黑豆Red kidney bean 大红豆Dried mushroom 冬菇Silk noodles 粉丝hazelnut榛子almond 杏仁Agar-agar 燕菜Bamboo shoots 竹笋罐头Star anise 八角fennel茴香clove丁香Wantun skin 馄饨皮Dried chestnut 干粟子Tiger lily buds 金针Red date 红枣Water chestnuts 荸荠罐头Dried shrimps 虾米Cashew nuts 腰果walnut胡桃cream 奶油cheddar cheese 英国切达干酪butter 黄油margarine 植物奶油cream cheese干酪cottage cheese 白干酪mozzarella 意大利白干酪yogurt 酸奶juice 果汁marmalade橘子或柠檬酱jelly果冻Cake mix蛋糕粉syrup糖浆, 果汁salad dressing沙拉酱mashed potatoes土豆泥sundae圣代冰淇淋jam果酱marmalade橘子酱mustard 芥末ketchup调味番茄酱mayonnaise蛋黄酱spices 香料Skim milk脱脂牛奶Low-fat milk低脂牛奶Buttermilk 脱脂酸牛奶Soya drink 豆浆,seasoning||调味品中国菜名的英文翻译大全中国菜谱的英文翻译大全中国菜单的英文翻译大全中国菜品的英文翻译大全西餐厅英文翻译,中餐厅英文翻译,西餐菜谱英文翻译,酒店菜谱英文翻译,中餐菜谱英文翻译,西餐菜单英文翻译,酒店菜单英文翻译,中餐菜单英文翻译,营养食谱翻译,菜谱翻译,菜单翻译,酒水翻译,饮料翻译,酒店饭店饮食翻译,英语日语韩语各个语种都能翻译,精确经典翻译,行业翻译标杆!质优价低,有著作&lt;&lt; 汉英英汉营养学大辞典&gt;&gt;,电话180-82320843;181-12019834;请加翻译QQ:362847926.英文食谱英文英文食谱的英文英文菜单的英文英文菜谱及做法菜谱英文怎么说英文菜谱的英文中餐菜谱英文中餐西餐菜谱英文中国菜名翻译中文菜名翻译英文菜名英文翻译英文菜单英文英文菜单的英文英文菜单翻译菜单翻译菜单在线翻译菜名翻译菜谱翻译哪里好菜谱英文翻译菜谱中文翻译成英文餐厅菜单翻译翻译菜谱饭店翻译各种菜谱的英文翻译酒店翻译烹调翻译求翻译菜谱求助英文菜谱翻译食谱翻译食谱英文翻译英文菜单翻译英文菜名翻译英文菜品翻译英文菜谱翻译英文的菜谱英文翻译食谱英语菜单翻译英语菜品翻译英语菜谱翻译中国菜谱翻译中文菜单英文译法菜单翻译菜单在线翻译菜谱翻译电话180-82320843;181-12019834;请加翻译QQ:362847926. 菜谱英文翻译菜谱中文翻译成英文餐厅菜单翻译翻译菜谱饭店翻译各种菜谱的英文翻译酒店翻译烹调翻译食谱翻译食谱英文翻译英文菜单翻译英文菜名翻译英文菜品翻译英文菜谱翻译英文的菜谱英语菜品翻译英语菜名翻译英语菜单翻译英语菜谱翻译中国菜谱翻译中文菜单英文译法电话180-82320843;181-12019834;请加翻译QQ:362847926.caviar||鱼子酱barbeque sauce||沙茶酱tomato ketchup, tomato sauce||番茄酱mustard||芥茉salt||盐sugar||糖monosodium glutamate , gourmet powder||味精vinegar||醋sweet||甜sour||酸bitter||苦lard||猪油peanut oil||花生油soy sauce||酱油green pepper||青椒paprika||红椒star anise||八角cinnamon||肉挂curry||咖喱maltose||麦芽糖Brown sugar||砂糖dark Brown Sugar||红糖Rock Sugar||冰糖Maltose||麦芽糖Custer sugar||白砂糖适用于做糕点Icing Sugar||糖粉可用在打鲜奶油及装饰蛋糕外层Soy sauce||酱油,分生抽light||及老抽两种Vinegar||醋Cornstarch||太白粉,玉米淀粉Sesame Seeds||芝麻Sesame oil||麻油cooking oil||菜油olive oil||橄榄油植物油Creamed Coconut||椰油Oyster sauce||蚝油Canola oil||加拿大芥花油菜油broth||肉汤Pepper||胡椒Chinese red pepper||花椒monosodium glutamate||味精Red chilli powder||辣椒粉sesame||芝麻Sesame paste||芝麻酱Salt black bean||豆鼓peanut butter||花生酱Bean curd sheet||腐皮Tofu||豆腐bean curd||豆干,干子Sea vegetable or Sea weed||海带Green bean||绿豆Red Bean||红豆Black bean||黑豆Red kidney bean||大红豆Dried mushroom||冬菇Silk noodles||粉丝hazelnut||榛子almond||杏仁Agar-agar||燕菜Bamboo shoots||竹笋罐头Star anise||八角fennel||茴香clove||丁香Wantun skin||馄饨皮Dried chestnut||干粟子Tiger lily buds||金针Red date||红枣Water chestnuts||荸荠罐头Dried shrimps||虾米Cashew nuts||腰果walnut||胡桃cream||奶油cheddar cheese||英国切达干酪butter||黄油margarine||植物奶油cream cheese||干酪cottage cheese||白干酪mozzarella||意大利白干酪yogurt||酸奶juice||果汁marmalade||橘子或柠檬酱jelly||果冻Cake mix||蛋糕粉syrup||糖浆, 果汁salad dressing||沙拉酱mashed potatoes||土豆泥sundae||圣代冰淇淋jam||果酱marmalade||橘子酱mustard||芥末ketchup||调味番茄酱mayonnaise||蛋黄酱spices||香料Skim milk||脱脂牛奶Low-fat milk||低脂牛奶Buttermilk||脱脂酸牛奶Soya drink||豆浆,八Snack Foods and Confectionery 零食糖果类Biscuits 点心crackers 咸饼干bulk bagels 散装硬面包圈Cookies 小甜饼干muffins 松饼Pretzels 焦盐脆饼条popcorn爆玉米花nuts果仁peanut花生potato chips 炸马铃薯片corn chips炸玉米片tortilla chips 墨西哥炸玉米片nacho chips 墨西哥辣炸玉米片crisps 各式洋芋片tortilla玉米粉圆饼Bun小圆面包,圈taco墨西哥玉米面豆卷pancake薄烤饼French fries炸薯条ice cream cone圆筒冰淇淋九Pickles 腌菜Sour mustard 咸酸菜preserved mustard 泡菜preserved szechuan pickle四川榨菜Pickled mustard-green 酸菜Pickles||腌菜Sour mustard||咸酸菜preserved mustard||泡菜preserved szechuan pickle||四川榨菜Pickled mustard-green||酸菜E 其它类Long rice 长米,较硬,煮前先泡一个小时Pudding rice_or_short rice 短米,较软Brown rice 糙米Thai Fragrant rice 泰国香米Glutinous rice 糯米Strong flour 高筋面粉Plain flour 中筋面粉Self- raising flour 低筋面粉Whole meal flour 小麦面粉Brown sugar 砂糖泡奶茶、咖啡适用dark Brown Sugar 红糖感冒时可煮姜汤时用Custer sugar 白砂糖适用于做糕点Icing Sugar 糖粉Rock Sugar 冰糖Noodles 面条Instant noodles 方便面Soy sauce 酱油,分生抽浅色及老抽深色两种Vinger 醋Cornstarch 太白粉受热不发粘,与薯粉有截然不同的区别, 薯粉是遇水不容解受热后发粘, 虽然它们都是白的.Maltose 麦芽糖Sesame Seeds 芝麻Sesame oil 麻油Oyster sauce 蚝油Pepper 胡椒Red chilli powder 辣椒粉Sesame paste 芝麻酱Beancurd sheet 腐皮Tofu Bean curd 豆腐Sago 西贾米Creamed Coconut 椰油Monosodium glutamate 味精Chinese red pepper 花椒Salt black bean 豆鼓Dried fish 鱼干Salted fish 咸鱼Sea vegetable_or_Sea weed 海带Green bean 绿豆Red Bean 红豆Black bean 黑豆Red kidney bean 大红豆Dried black mushroom 冬菇Pickled mustard-green 酸菜Silk noodles 粉丝Agar-agar 燕菜Rice-noodle 米粉Bamboo shoots 竹笋罐头Star anise 八角Wantun skin 馄饨皮chestnut 粟子Tiger lily buds 金针Red chinese date Jujube 红枣这个容易记Water chestnuts 荸荠罐头Mu-er black muchroom 木耳Dried shrimps 虾米Cashewnut 腰果====================================================----------------西餐英文单词----------Bird, Cooked 烤鸟肉Raw Bird + Heat source 生鸟肉+ 热源Bread 面包Dough + Heat source 生面团+ 热源Cake 蛋糕Cake Mix + Heat source 蛋糕用混合面团+ 热源。

蔬菜英语单词图文稿

蔬菜英语单词图文稿
蔬菜英语单词
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蔬菜水果类英语单词
Potato马铃薯Carrot红萝卜 Onion洋葱Aubergine茄子 Celery芹菜WhiteCabbage包心菜 Redcabbage紫色包心菜Cucumber大黄瓜 Tomato蕃茄Radish小红萝卜 Mooli白萝卜Watercress西洋菜 Babycorn玉米尖Sweetcorn玉米 Cauliflower白花菜Springonions葱 Garlic大蒜Ginger姜 Chineseleaves大白菜Leeks大葱 Mustardcress芥菜苗GreenPepper青椒 Redpepper红椒Yellowpepper黄椒 Mushroom洋菇Broccoliflorets绿花菜 Courgettes绿皮南瓜,形状似小黄瓜,但不可生食Coriander香菜 DwarfBean四季豆FlatBeans长形平豆 Iceberg透明包心菜Lettuce莴苣菜 SwedeorTurnip芜菁Okra秋葵 Chillies辣椒Eddoes小芋头 Taro大芋头Sweetpotato蕃薯 Spinach菠菜Beansprots绿豆芽 Peas碗豆Corn玉米粒 Sprot高丽小菜心 蔬菜 pepper胡椒 hotpepper;chilli辣椒 sweetpepper;bellpepper;pimiento;capsicum甜椒,柿子椒 tomato番茄,西红柿 asparagus芦笋 cucumber黄瓜 aubergine,eggplant茄子 bean菜豆 beet,beetroot甜菜 potato马铃薯 carrot胡萝卜cauliflower菜花,花椰菜 pumpkin西葫芦 broadbean蚕豆 cabbage圆白菜,卷心菜 garlic蒜 chive细香葱 fennel茴香 coslettuce莴苣 marrow嫩葫芦 melon香瓜,甜瓜 celery芹菜 onion韭 leek韭菜 radish萝卜 tarragon狭叶青蒿 thyme百里香 mushroom蘑菇 artichoke洋蓟 broccoli,brocoli硬花甘蓝 Brusselssprouts芽甘蓝 caper刺山柑,老鼠瓜 cardoon刺菜蓟 chervil雪维菜,细叶芹 chick-pea鹰嘴豆 chicory苣荬菜 cress水田芥 cumin,cummin孜然芹,枯茗 dandelion蒲公英 Frenchbean法国菜豆 gherkin嫩黄瓜 horseradish辣根 Jerusalemartichoke洋姜,鬼子姜 kale无头甘蓝 kohlrabi甘蓝 laurel月桂 lentil兵豆 lettuce莴苣 lupin羽扇豆(美作:lupine) parsley欧芹 parsnip欧防风 pea豌豆 rhubarb大黄 salsify婆罗门参 sorrel掌叶大黄 truffle块菌 turnip芜菁 watercress豆瓣菜

十种常见蔬菜的英语词汇

十种常见蔬菜的英语词汇

十种常见蔬菜的英语词汇1. broccoli n.[植] 甘蓝;花椰菜就是俗话说的绿菜花,学名是花椰菜。

白色的菜花是cauliflower;卷心菜是cabbage,洋白菜的学名,这可是在市场上随处可见的品种了吧。

2. asparagus n.[植] 芦笋。

经常能在菜市场或是餐馆里见到这种菜,绿色的茎状物,我印象最深的是在全聚德烤鸭店吃的“鲍贝龙须”,龙须指的就是芦笋。

3. celery n.[植] 芹菜就算前两种不是很熟悉,这种总算吃过吧4. bean sprout n.豆芽,豆芽菜中国常吃的一种菜,是一个合成词,bean是豆子的意思,sprout则是苗、芽的意思。

5. taro n.芋头芋头是一种产于亚洲热带地区的被广泛种植的植物,很常见吧,也很好吃。

6. eggplant n.茄子也许是因为茄子长的象鸡蛋,所以才叫这个名字的,可千万别当“蛋菜”翻译啊。

还有一种写法是aubergine,看起来麻烦了一点,这个词还有象茄子般的紫色的意思。

7. white[wax] gourd n.冬瓜这个谁敢说没吃过?不过没有一个专门的单词形容它,仿佛是不公平了些,由于它产于中国,所以只能用两个词形容了,gourd是葫芦的意思,希望下次你吃冬瓜的时候不要有什么心理障碍哦!类似的还有:the Spanish gourd南瓜;the sponge[towel] gourd丝瓜8. laver n.紫菜吃馄钝时常放的调味用的菜品,虽然生于海里,是藻类,但也应该算是“菜”了吧。

9. marrow n.西葫芦长长圆圆的东西,很向茄子的形状。

10.lettuce n.莴苣我不喜欢吃的一种,但还是很有人气的,由它组成的词有sea lettuce海白菜。

英语干货---------最全的中国菜名英语单词

英语干货---------最全的中国菜名英语单词

英语干货---------最全的中国菜名英语单词一、中国菜的英文名1.北京烤鸭 roast Beijing duck2.辣子鸡丁 saute diced chicken with hot peppers3.宫爆鸡丁 saute diced chicken with peanuts4.红烧鲤鱼 braised common carp5.茄汁虾仁 saute fish slices with bamboo shoots6.涮羊肉 instant boiled sliced mutton7.糖醋里脊 pork fillets with sweet&sour sauce8.炒木须肉 saute shredded pork with eggs&black fungus9.榨菜肉丝汤 pork with Sichuan cabbage soup10.生炒肚片 saute fish maw slices11.回锅肉 saute pork in hot sauce12.糖醋排骨 saute chops with sweet&sour sauce13.家常豆腐 fride beancurd with sliced pork&pepper14.醋溜白菜 saute cabbage&pepper in sweet&sour sauce15.鱼香茄子 saute eggplant with fish flavor16 麻婆豆腐 stwed beancurd with minced pork in pepper sauce17.韭菜炒蛋 saute leek sprouts&eggs二、面食与糕点 Chinese Pastry&Cooked Wheaten Food1.肉/鸡丝汤面 noodles in soup with pork/chicken2.担担面 noodles with sesame paste&pea sprouts3.龙须面 saute fine noodles with shredded chicken4.炒米线 saute rice noodles with green bean sprouts5.杂酱面 soy beans in minced meat&noodles6.酸辣汤面 noodles in sour pungent soup7.排骨面 soup noodles with pork rib8.阳春面 noodles in superior soup9.凉拌面 cool braised noodles10.肉包 steamed meat dumpling11.豆沙包 bean paste dumpling12.水晶包 stuffde bread with lard&sugar13.叉烧包 stuffed bread with roast pork14.水煎包 lightly fried Chinese bread15.花卷 twist16小笼包 steamed small meat dumpling in basket17.馄饨 ravioli;hun-tun18.大饼 bannock19.油条 twistde cruller20.豆腐脑 beancurd jelly21.茶叶蛋 egg boiled with salt&tea22.八宝饭 steamed glutinous rice with eight treasures23.葱油饼 green>24.黄桥烧饼 crisp short cakes25.月饼 moon cake26.酒酿 sweet ferment rice27.麻花 fried dough twist28.元宵 rice glue ball三、中式早点】烧饼 Clay oven rolls油条 Fried bread stick韭菜盒 Fried leek dumplings 水饺 Boiled dumplings蒸饺 Steamed dumplings馒头 Steamed buns割包 Steamed sandwich饭团 Rice and vegetable roll 蛋饼 Egg cakes皮蛋 100-year egg咸鸭蛋 Salted duck egg豆浆 Soybean milk稀饭 Rice porridge白饭 Plain white rice油饭 Glutinous oil rice糯米饭 Glutinous rice卤肉饭 Braised pork rice蛋炒饭 Fried rice with egg 地瓜粥 Sweet potato congee馄饨面 Wonton & noodles刀削面 Sliced noodles麻辣面 Spicy hot noodles麻酱面 Sesame paste noodles鸭肉面 Duck with noodles鳝鱼面 Eel noodles乌龙面 Seafood noodles榨菜肉丝面 Pork , pickled mustard green noodles 牡蛎细面 Oyster thin noodles板条 Flat noodles米粉 Rice noodles炒米粉 Fried rice noodles冬粉 Green bean noodle鱼丸汤 Fish ball soup贡丸汤 Meat ball soup蛋花汤 Egg & vegetable soup蛤蜊汤 Clams soup牡蛎汤 Oyster soup紫菜汤 Seaweed soup酸辣汤 Sweet & sour soup馄饨汤 Wonton soup猪肠汤 Pork intestine soup肉羹汤 Pork thick soup鱿鱼汤 Squid soup花枝羹 Squid thick soup爱玉 Vegetarian gelatin糖葫芦 Tomatoes>长寿桃 Longevity Peaches 芝麻球 Glutinous rice sesame balls麻花 Hemp flowers双胞胎 Horse hooves四、点心牡蛎煎 Oyster omelet臭豆腐 Stinky tofu (Smelly tofu)油豆腐 Oily bean curd麻辣豆腐 Spicy hot bean curd虾片 Prawn cracker虾球 Shrimp balls春卷 Spring rolls蛋卷 Chicken rolls碗糕 Salty rice pudding筒仔米糕 Rice tube pudding红豆糕 Red bean cake绿豆糕 Bean paste cake糯米糕 Glutinous rice cakes萝卜糕 Fried white radish patty芋头糕 Taro cake肉圆 Taiwanese Meatballs水晶饺 Pyramid dumplings肉丸 Rice-meat dumplings豆干 Dried tofu五、冰类绵绵冰 Mein mein ice麦角冰 Oatmeal ice地瓜冰 Sweet potato ice红豆牛奶冰 Red bean with milk ice 八宝冰 Eight treasures ice豆花 Tofu pudding六、果汁甘蔗汁 Sugar cane juice酸梅汁 Plum juice杨桃汁 Star fruit juice青草茶 Herb juice七、其他当归鸭 Angelica duck槟榔 Betel nut火锅 Hot pot头盘餐前小品Appetizers1.各式刺身拼Sashimi Platter2.锅贴Pot Sticker3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)4.鸡沙律Chicken Salad5.酥炸大虾Fried Prawns6.酥炸生豪Fried Oysters7.酥炸鲜鱿Fried Squid8.海哲分蹄Smoked Jelly Fish9.五香牛展Special Beef10.白云凤爪Chicken Leg11.琥珀合桃House Special Honey Walnuts12.脆皮春卷Spring Rolls13.蜜汁叉烧B.B.Q. Pork八、汤羹类Soup1.花胶鲍鱼火鸭丝羹Congee Pike Maw With Roast Duck2.红烧鸡丝翅Chicken Shark’s Fin Soup3.竹笙烩生翅Bamboo Shark Fin Soup4.粟米瑶柱羹Corn with Dry Scallops Soup5.竹笙海皇羹Bamboo Seafood Soup6.鸡蓉粟米羹Corn & Chicken Soup7.酸辣汤Hot & Sour Soup8.法国海鲜汤French Style Seafood Soup9.法国杂菜汤French Style Vegetable Soup10.杂锦云吞汤Combination Won Ton Soup11.芥菜肉片咸蛋汤Mustard Green Salted Egg Soup12.火鸭咸蛋芥菜汤Roast Duck Salt Egg / Mustard Green13.西葫牛肉羹West Lake Beef Soup14.三丝烩鱼肚Fish Soup15.蝴蝶海参羹Sea Cucumber Soup16.四宝豆腐羹Steam Tofu Soup九、龙虾蟹类Seafood (Lobster, Shrimp, Crab1.法式咖喱焗龙虾French Curry Lobster2.法式芝士牛油焗龙虾Cheese Lobster3.上汤焗龙虾Special Style Lobster4.蒜茸蒸龙虾Garlic Style Lobster5.豉椒炒肉蟹Crab6.上汤姜葱焗蟹Green Onion Crab7.椒盐蟹Spicy Salt Crab8.粉丝咖喱蟹煲Rice Noodle Curry Crab十、虾鲜鱿贝类Seafood1.菜远虾球Shrimp with Tender Green2.白灼中虾Boil Shrimp3.点桃虾球Walnut Shrimp4.油泡虾球Crystal Prawn5.柠檬虾球Lemon Prawn6.咕噜虾Sweet & Sour Prawn7.蒜茸蒸虾Steam Prawn w/ Garlic Sauce8.四川虾球Szechuan Shrimp9.豆瓣酱鲜鱿Fresh Squid10.虾龙糊Shrimp w/ Lobster Sauce11.韭王象拔蚌Gold Chive Geoduck12.韭王花枝片Gold Chive Squid13.椒盐鲜鱿Pepper Salt Fresh Squid14.豉汁炒三鲜Mixed Seafood w/ Black Bean Sauce15.马拉盏炒鲜鱿Special Fresh Squid16.碧绿炒带子Tender Green Scallop17.双菇鲜带子Mushroom Fresh Scallop18.豉汁炒大蚬Clam w/ Black Bean Sauce19.姜葱生豪Oyster w/ Ginger, Green Onion20.豉汁炒青口Mussel w/ Black Bean Sauce21.豉汁豆腐蒸带子Tofu Scallop w/ Black Bean Sauce 十一、海鲜鱼类Seafood (Fish)1.清蒸游水石斑Steam Live Rock Cod2.清蒸蒜茸带子Steamd Scallop w/ Garlic Sauce3.豉汁煎焗塘虱Catfish w/ Black Bean Sauce4.清蒸龙利Flounder5.清蒸海鲈Fomfret6.蒸金钱片塘虱Steam Catfish7.辣汁串烧鱼B & Q Fish Stick w/ Hot Sauce8.西兰炒雪鱼球Pan Fried Snow Fish w/ Green9.菜远石斑球Tender Green Rock Cod10.豉汁石斑球Steam Rock Cod w/ Black Bean Sauce11.油泡石斑球Crystal Rock Cod12.川味石斑球Szechuan Rock Cod13.骨香石斑球Fried Rock Cod Bone14.咕噜石斑球Sweet & Sour Rock Cod15.鱼腐扒菜胆Yu Fu w/ Vegetable十二、鸡鸭鸽Poultry1.脆皮炸子鸡(半)Fried Chicken (Half)2.红烧石岐项鸽Roast Pigeon3.豉油皇乳鸽Pigeon w/ Soy Sauce4.姜葱油淋鸡(半)Green Onion Chicken (Half)5.北京片皮鸭Peking Duck6.酸甜明炉烧鸭(半)Roast Duck (Half)7.柠檬鸡球Lemon Chicken8.西芹腰果鸡球Vegetable Cashew Chicken9.咖喱鸡Curry Chicken10.豉汁炒鸡球Chicken w/ Black Bean Sauce11.四川炒鸡球Szechuan Chicken12.菜远鸡球Chicken w/ Tender Green13.宫保鸡球Kung Pao Chicken14.豉汁黄毛鸡(半)Chicken w/ Soy Sauce15.咕噜鸡Sweet & Sour Chicken16.八珍发菜扒鸭(半)Combination Duck (Half)17.子罗炒鸡片Ginger & Pineapple Chicken18.游龙戏凤Chicken, Shrimp, Squid w/ Mixed Vegetable19.龙凤琵琶豆腐Egg, Chicken, Shrimp, Steam Tofu十三、猪牛肉类Meat1.酸甜咕噜肉Sweet & Sour Pork2.菜远炒排骨Spareribs w/ Tender Green3.豉椒排骨Spareribs w/ Black Bean Sauce4.凉瓜炆排骨Bitty Melon Spareribs5.京都骨Peking Spareribs6.椒盐排骨Pepper Salt Spareribs7.豉椒焖排骨Spareribs w/ Black Bean, Pepper8.菜远炒牛肉Broccoli Beef9.凉瓜炒牛肉Bitty Melon Beef10.黑椒牛仔骨Black Pepper Short Rib11.椒盐牛仔骨Pepper Salt Short Rib12.中式牛柳Chinese Style Beef13.四川牛肉Szechuan Beef14.干扁牛柳丝String Beef15.柠檬牛肉Lemon beef16.麻婆豆腐Mar-Boh Tofu十四、煲仔类Clay Pot Style1.北菇海参煲Mushroom Sea Cucumber Duck Feet2.诸诸滑鸡煲Chicken Clay Pot3.鸡粒咸鱼茄子煲Salt Fish Chicken Egg Plant Clay Pot4.粉丝虾米杂菜煲Rice Noodle Vegetables Clay Pot5.罗白牛腩煲Beef Stew w/ Turnip Clay Pot6.支竹羊腩煲Dry Tofu Lamb Clay Pot7.火腩生豪煲Roast Pig Oyster Clay Pot素菜类Vegetarian】1.豪油冬菇Oyster Sauce Mushroom2.什笙上素Bamboo Vegetable3.红烧豆腐Fried Tofu4.炒素丁Vegetable Roll5.罗汉腐皮卷Vegetable Egg Roll6.素咕噜肉Vegetarian Sweet and Sour7.蒸山水豆腐Steam Tofu8.鲜菇扒菜胆Mushroom Tender Green9.炒杂菜Mixed Green Tender10.清炒芥兰Chinese Green Tender11.盐水菜心Salt Green Tender12.干扁四季豆String Bean Western Style13.上汤芥菜胆Mustard Green Tender十五、炒粉、面、饭Rice Plate1.龙虾干烧伊面Lobster Teriyaki Noodle2.上汤龙虾捞面Lobster Noodle3.杨州炒饭Yang Chow Fried Rice4.虾仁炒饭Shrimp Fried Rice5.咸鱼鸡粒炒饭Salted Egg Chicken Fried Rice6.蕃茄牛肉炒饭Tomato w/ Beef Fried Rice7.厨师炒饭House Fried Rice8.生菜丝炒牛肉饭Beef Fried Rice w/ Lettuce9.招牌炒面House Chow Mein10.鸡球炒/煎面Chicken Chow Mein11.蕃茄牛肉炒面Tomato Beef Chow Mein12.海鲜炒/煎面Seafood Chow Mein13.虾子姜葱捞面Ginger Green Onion Noodle14.干烧伊面Teriyaki Noodle15.鸡丝上汤窝面Chicken Noodle Soup16.菜远炒牛河Vegetable Beef Chow Fun17.豉椒排骨炒河Sparerib w/ Black Bean Chow Fun18.星洲炒米粉Singapore Noodle (Hot Spice)19.鸳鸯馒头Shanghai Buns (12)20.上汤水饺Dumpling Soup21.上汤云吞Won Ton soup22.丝苗白饭Steam Rice【甜品Dessert】1.雪哈红莲Bird Nest Red Bean Soup2.椰汁炖雪哈Coconut Bird Nest3.玫瑰红豆沙Red Bean Soup4.椰汁西米露Coconut Tapioca5.百年好合Red Bean Fresh Lily Bulb十六、厨师精选1.酸甜咕噜肉Sweet & Sour Pork2.京都骨Peking Spareribs3.豉椒排骨Sparerbis w/ Black Bean Sauce4.凉瓜排骨Bitter Melon Spareribs5.菜远炒排骨Spareribs w/ Tender Green6.菜远炒牛肉Beef w/ Tender Green7.豉椒炒牛肉Green Pepper Beef w/ Black Bean Sauce8.柠檬牛肉Lemon Beef9.四川牛肉Szechuan Beef10.辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce11.柠檬鸡球Lemon Chicken12.杂菜鸡球Chicken w/ Mixed Vegetable13.豉椒炒鸡球Chicken w/ Black Sauce14.四川炒鸡球Szechuan Chicken15.咖喱鸡球Curry Chicken16.菜远炒鸡球Chicken w/ Tender Green17.宫保鸡球Kung Pao Chicken18.腰果鸡球Cashew Chicken19.酸甜咕噜鱼Sweet & Sour Fish20.酸甜咕噜虾Sweet & Sour Shrimp21.柠檬炒虾球Lemon Shrimp22.菜远炒虾球Shrimp w/ Vegetable23.四川炒虾球Szechuan Shrimp24.四川炒鲜鱿Szechuan Squid25.豉椒炒鱿Squid w/ Black Bean Sauce26.红烧豆腐Fried Tofu w/ Tender Green27.炒杂菜Mixed Vegetable十七、特价小菜1.豆腐虾Tofu & Shrimps2.白灼虾Boiled Prawns3.椒盐虾Spicy Slat Prawns4.豉椒虾Black Bean Sauce Prawns5.滑蛋虾Prawns with Eggs6.油泡虾Crystal Prawns7.时菜虾Vegetable Prawns8.四川虾Szechuan Prawns9.茄汁虾Prawns with Ketchup10.豉汁炒蚬Clams Black Bean Sauce11.时菜斑球Vegetable Rock Cod12.豉汁斑球Black Bean Sauce Rock Cod13.椒盐龙利球Pepper Salt Fried Flounder14.香煎鲫鱼Pan Fried Fish15.时菜鲜鱿Vegetable & Squid16.椒盐鲜鱿Salt and Pepper Squid17.豉椒鲜鱿Black Bean Sauce Squid18.酥炸鲜鱿Deep Fried Squid19.四川鸡Szechuan Chicken20.宫保鸡Kung Pao Chicken21.当红炸子鸡Crispy Fried Chicken22.柠檬鸡Lemon Chicken23.腰果鸡Cashew Nuts Chicken24.甜酸鸡Sweet & Sour Chicken25.时菜鸡Vegetable & Chicken26.咖喱鸡Curry Chicken27.豉椒鸡Black Bean Sauce Chicken28.京都上肉排Peking Spareribs29.椒盐肉排Pepper Salt Fried Spareribs30.梅菜扣肉Preserved Vegetable & Pork31.豉汁排骨Black Bean Sauce Spareribs32.时菜排骨Vegetable & Spareribs33.蜜汁叉烧B.B.Q. Pork34.炸菜牛肉Pickled with Beef35.蒙古牛肉Mongolian Beef36.姜葱牛肉Ginger & Green Onion Beef37.豪油牛肉Oyster Sauce Beef38.时菜牛肉Vegetable & Beef39.豆腐牛肉Tofu and Beef40.四川牛肉Szechuan Beef41.柠檬牛肉Lemon Beef42.椒盐牛仔骨Pepper Salted Fried Beef Ribs43.火腩塘虱煲Roasted Pork & Catfish Clay Pot44.东江豆腐煲Tofu in Clay Pot45.海鲜煲Seafood in Clay Pot46.八珍煲Assorted Meat in Clay Pot47.柱侯牛腩煲Stew Beef Basket48.鱼香茄子煲Eggplant in Clay Pot49.虾米粉丝煲Dried Shrimp & Noodle in Clay Pot50.咸鱼鸡豆腐煲Salted Fish & Chicken Tofu in Clay Pot51.蒸山水豆腐Steamed Tofu52.红烧豆腐Braised Tofu53.麻婆豆腐Bean Sauce Tofu54.干烧四季豆Braised Green Bean55.鱼香茄子Braised Egg plant56.蒜茸豆苗Garlic Pea Greens57.豉汁凉瓜black Bean Sauce & Bitter Melon58.上汤芥菜胆Mustard Green59.北菇扒菜胆Mushroom & Vegetable60.清炒时菜Sautéed Vegetable61.蒜茸芥兰Garlic & Broccoli62.豪油芥兰Oyster Sauce Broccoli63.豪油北菇Oyster Sauce Mushrooms64.炒什菜Sautéed Assorted Vegetable中国菜的分类Classifications of Chinese Cuisine1. 八大菜系 Eight Famous Cuisines鲁菜 Lu Cuisine (Shandong Cuisine)川菜 Chuan Cuisine (Sichuan Cuisine)粤菜 Yue Cuisine (Guangdong Cuisine)闽菜 Min Cuisine (Fujian Cuisine)苏菜 Su Cuisine (Jiangsu Cuisine)浙菜 Zhe Cuisine (Zhejiang Cuisine)湘菜 Xiang Cuisine (Hunan Cuisine)徽菜 Hui Cuisine (Anhui Cuisine)2. 菜品分类 Types of Courses凉菜类 Cold Dishes热菜类 Hot Dishes汤羹粥煲类 Soups, Congees and Casseroles 主食和小吃 Main Food and Snacks西餐Western Cuisine开胃菜(头盘及沙拉类)Appetizers and Salads 汤类 Soups副菜 Entrées主菜 Main Courses配菜 Side Dishes甜点 Desserts饮品Drinks一、酒精类饮品 Alcoholic Beverages1.国酒 Chinese Wines2.洋酒 Imported Wines白兰地与威士忌 Brandy and Whisky金酒与朗姆酒 Gin and Rum伏特加与龙舌兰 Vodka and Tequila利口酒和开胃酒 Liqueurs and Aperitifs红酒 Red Wine二、不含酒精类饮品 Non-Alcoholic Beverages三、中国饮品文化 Chinese Drinking Culture1. 中国茶文化 Chinese Tea Culture2. 中国酒文化 Chinese Wine Culture翻译原则一.以主料为主,配料或配汁为辅的翻译原则1.菜肴的主料和配料主料(名称/形状)+with+配料如:松仁香菇 Chinese Mushrooms with Pine Nuts 2.菜肴的主料和配汁主料 with /in+汤汁(Sauce)如:冰梅凉瓜 Bitter Melon in Plum Sauce二.以烹制方法为主,原料为辅的翻译原则1.菜肴的做法和主料做法(动词过去分词)+主料(名称/形状)如:拌双耳 Tossed Black and White Fungus2.菜肴的做法、主料和配料做法(动词过去分词)+主料(名称/形状)+配料如:豌豆辣牛肉 Sautéed Spicy Beef and Green Peas3.菜肴的做法、主料和汤汁做法(动词过去分词) + 主料(名称/形状)+with /in+汤汁如:川北凉粉 Tossed Clear Noodles with Chili Sauce三.以形状、口感为主,原料为辅的翻译原则1.菜肴形状或口感以及主配料形状/口感 + 主料如:玉兔馒头 Rabbit-Shaped Mantou脆皮鸡 Crispy Chicken2.菜肴的做法、形状或口感、做法以及主配料做法(动词过去分词)+ 形状/口感 + 主料 + 配料如:小炒黑山羊 Sautéed Sliced Lamb with Pepper and Parsley四.以人名、地名为主,原料为辅的翻译原则1.菜肴的创始人(发源地)和主料人名(地名)+ 主料如:麻婆豆腐 Mapo Tofu (Sautéed Tofu in Hot and Spicy Sauce) 广东点心 Cantonese Dim Sum2.介绍菜肴的创始人(发源地)、主配料及做法做法(动词过去式)+ 主辅料 + 人名/地名 + Style如:四川辣子鸡 Spicy Chicken, Sichuan Style北京炸酱面 Noodles with Soy Bean Paste, Beijing Style五.体现中国餐饮文化,使用汉语拼音命名或音译的翻译原则1.具有中国特色且被外国人接受的传统食品,本着推广汉语及中国餐饮文化的原则,使用汉语拼音。

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餐具:coffee pot 咖啡壶coffee cup 咖啡杯paper towel 纸巾napkin 餐巾table cloth 桌布tea -pot 茶壶tea set 茶具tea tray 茶盘caddy 茶罐dish 碟plate 盘saucer 小碟子rice bowl 饭碗chopsticks 筷子soup spoon 汤匙knife 餐刀cup 杯子glass 玻璃杯mug 马克杯picnic lunch 便当fruit plate 水果盘toothpick 牙签中餐:bear's paw 熊掌dried venison 鹿脯sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp, seaweed 海带abalone 鲍鱼shark fin 鱼翅scallops 干贝lobster 龙虾bird's nest 燕窝roast suckling pig 考乳猪pig's knuckle 猪脚boiled salted duck 盐水鸭preserved meat 腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松Barbeque 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice , porridge 粥noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish, fire pot 火锅meat bun 肉包子shao-mai 烧麦preserved bean curd 腐乳bean curd 豆腐fermented black bean [sauce] 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干西餐与日本料理:menu 菜单French cuisine 法国菜today's special 今日特餐chef's special 主厨特餐buffet 自助餐fast food 快餐specialty 招牌菜continental cuisine 欧式西餐aperitif 饭前酒dim sum 点心French fries 炸薯条baked potato 烘马铃薯mashed potatoes 马铃薯泥omelette 简蛋卷pudding 布丁pastries 甜点pickled vegetables 泡菜kimchi 韩国泡菜crab meat 蟹肉prawn 明虾conch 海螺escargots 田螺braised beef 炖牛肉bacon 熏肉poached egg 荷包蛋sunny side up 煎一面荷包蛋over 煎两面荷包蛋fried egg 煎蛋over easy 煎半熟蛋over hard 煎全熟蛋scrambled eggs 炒蛋boiled egg 煮蛋stone fire pot 石头火锅disposible chopsticks日本竹筷sake 日本米酒miso shiru 味噌汤roast meat 铁板烤肉sashimi 生鱼片butter 奶油冷饮:beverages 饮料soya-bean milk 豆浆plum syrup 酸梅汤tomato juice 番茄汁orange juice 橘子汁coconut milk 椰子汁asparagus juice 芦笋汁grapefruit juice 葡萄柚汁vegetable juice 蔬菜汁ginger ale 姜汁sarsaparilla 沙士soft drink 汽水coca-cola (coke) 可口可乐tea leaves 茶叶black tea 红茶jasmine tea 茉莉(香片)tea bag 茶包lemon tea 柠檬茶white goup tea 冬瓜茶honey 蜂蜜chlorella 绿藻soda water 苏打水artificial color 人工色素ice water 冰水mineral water 矿泉水distilled water 蒸馏水long-life milk 保久奶condensed milk 炼乳; 炼奶cocoa 可可coffee mate 奶精coffee 咖啡iced coffee 冰咖啡white coffee 牛奶咖啡black coffee 纯咖啡ovaltine 阿华田chlorella yakult 养乐多Chicken powder/essence 鸡精(澳洲人说Chicken Salt) ice-cream cone 甜筒sundae 圣代; 新地ice-cream 雪糕soft ice-cream 窗淇淋vanilla ice-cream 香草冰淇淋ice pop冰棒milkshake 奶昔straw 吸管水果:pineapple 凤梨watermelon 西瓜papaya 木瓜betelnut 槟榔chestnut 栗子coconut 椰子ponkan 碰柑tangerine 橘子mandarin orange 橘sugar-cane 甘蔗Cantalope melon 香瓜shaddock 文旦juice peach 水蜜桃pear 梨子peach 桃子carambola 杨桃cherry 樱桃persimmon 柿子apple 苹果mango 芒果fig 无花果water caltrop 菱角almond 杏仁plum 李子honey-dew melon 哈密瓜loquat 枇杷olive 橄榄rambutan 红毛丹durian 榴梿strawberry 草莓grape 葡萄grapefruit 葡萄柚lichee/lychee荔枝longan 龙眼wax apple 莲雾guava 番石榴banana 香蕉熟菜与调味品:string bean 四季豆pea 豌豆green soy bean 毛豆soybean sprout 黄豆芽mung bean sprout 绿豆芽bean sprout 豆芽kale 甘蓝菜cabbage 包心菜; 大白菜broccoli 花椰菜mater convolvulus 空心菜dried lily flower 金针菜mustard leaf 芥菜celery 芹菜tarragon 蒿菜beetroot, beet 甜菜agar-agar 紫菜lettuce 生菜spinach 菠菜leek 韭菜caraway 香菜hair-like seaweed 发菜preserved szechuan pickle 榨菜salted vegetable 雪里红lettuce 莴苣asparagus 芦荟bamboo shoot 竹笋dried bamboo shoot 笋干chives 韭黄ternip 白萝卜carrot 胡萝卜water chestnut 荸荠ficus tikaua 地瓜long crooked squash 菜瓜loofah 丝瓜pumpkin 南瓜bitter gourd 苦瓜cucumber 黄瓜white gourd 冬瓜gherkin 小黄瓜yam 山芋taro 芋头button mushroom 草菇needle mushroom 金针菇agaricus 蘑菇dried mushroom 冬菇tomato 番茄eggplant 茄子potato, spud 马铃薯lotus root 莲藕agaric (an edible tree fungus) 木耳white fungus 白木耳ginger 生姜garlic 大蒜garlic bulb 蒜头green onion 葱onion 洋葱scallion, leek 青葱wheat gluten 面筋miso 味噌seasoning 调味品caviar 鱼子酱barbeque sauce沙茶酱tomato ketchup, tomato sauce 番茄酱mustard 芥茉salt 盐sugar 糖monosodium glutamate (MSG) 味精vinegar 醋sweet 甜sour 酸bitter 苦lard 猪油peanut oil 花生油soy sauce 酱油green pepper 青椒paprika 红椒star anise 八角cinnamon 肉挂curry 咖喱maltose 麦芽糖糖与蜜饯:jerky 牛肉干dried beef slices 牛肉片dried pork slices 猪肉片confection 糖果glace fruit 蜜饯marmalade 果酱dried persimmon 柿饼candied melon 冬瓜糖red jujube 红枣black date 黑枣glace date 蜜枣dried longan 桂圆干raisin 葡萄干chewing gum 口香糖nougat 牛乳糖mint 薄荷糖drop 水果糖marshmallow 棉花糖caramel 牛奶糖peanut brittle 花生糖castor sugar 细砂白糖granulated sugar 砂糖sugar candy 冰糖butter biscuit 奶酥rice cake 年糕moon cake 月饼green bean cake 绿豆糕popcorn 爆米花chocolate 巧克力marrons glaces 糖炒栗子牛排与酒:breakfast 早餐lunch 午餐brunch 早午餐supper 晚餐late snack 宵夜dinner 正餐ham and egg 火腿肠buttered toast 奶油土司French toast 法国土司muffin松饼cheese cake 酪饼white bread 白面包brown bread 黑面包French roll 小型法式面包appetizer 开胃菜green salad 蔬菜沙拉onion soup 洋葱汤potage 法国浓汤corn soup 玉米浓汤minestrone 蔬菜面条汤ox tail soup 牛尾汤fried chicken 炸鸡roast chicken 烤鸡steak 牛排T-bone steak 丁骨牛排filet steak 菲力牛排sirloin steak 沙朗牛排club steak 小牛排well done 全熟medium 五分熟rare 三分熟beer 啤酒draft beer 生啤酒stout beer 黑啤酒canned beer 罐装啤酒red wine 红葡萄酒gin 琴酒brandy 白兰地whisky 威士忌vodka 伏特加on the rocks 酒加冰块rum 兰酒champagne 香槟其他小吃:meat 肉beef 牛肉pork 猪肉chicken 鸡肉mutton 羊肉bread 面包steamed bread 馒头rice noodles 米粉fried rice noodles 河粉steamed vermicelli roll 肠粉macaroni 通心粉bean thread 冬粉Stinky Toufu 臭豆腐flour-rice noodle 面粉noodles 面条instinct noodles 速食面vegetable 蔬菜crust 面包皮sandwich 三明治toast 土司hamburger 汉堡cake 蛋糕spring roll 春卷pancake 煎饼fried dumpling 煎贴rice glue ball 元宵congee 米粥cereal 麦片粥steamed dumpling 蒸饺ravioli 馄饨。

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