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【精编范文】各国的餐桌礼仪英语-word范文 (5页)

本文部分内容来自网络整理，本司不为其真实性负责，如有异议或侵权请及时联系，本司将立即删除！== 本文为word格式，下载后可方便编辑和修改！ ==各国的餐桌礼仪英语每个国家都各有其餐桌上的礼仪，那么各国的餐桌英语礼仪是怎样的呢?下面由小编为大家整理的各国的餐桌礼仪英语，希望可以帮到大家!Dining while abroad can feel as though you are tiptoeing around a minefield of unfamiliar rules. Table manners are the ultimate way to show respect (or some accidental disrespect) to your gracious host.在国外吃饭，宛如蹑手蹑脚的游走在一堆不熟悉的规则中间。

餐桌礼仪是对主人展现尊敬(有时反而显现不敬)的最好方式。

Now it's time to learn how to eat. Here are some of the very specific dining do's and don't's from around the world.现在就来学学如何吃饭吧。

下面是全球一些餐桌礼仪，该做什么不该做什么。

SlurpSlurp your food.吃东西时砸吧嘴。

In Japan, most commonly when eating noodles and soups, slurping shows your appreciation of the food to the chef. The louder thebetter! You may also drink directly from the soup bowl -- spoons are uncommon. Furthermore, never cross your chopsticks, lick your chopsticks, or stick your chopsticks vertically into a bowl of rice. It's considered very rude in Japan and many other Asian countries, including China.在日本，吃面喝汤极其寻常，发出啧啧声是对厨师食物的肯定。

关于餐桌礼仪的英语.doc

关于餐桌礼仪的英语导语：想要高大上的餐桌礼仪英文版?请看我为你整理的餐桌礼仪。

餐桌礼仪英文版different table manners in different countriestable manners we will define 7 different countriess table manners table manners means your politeness and behavior when you have dinner with others.they include how to handle knives, forks and spoons and how to eat in a polite manner.to behave well abroad, you are to know some table mannersin russia, it is considered polite to rest your wrists on the edge of the table -not on your lap.also, keep your fork in your left hand and knife in your right. russian is enthusiastic, when the owner hands you a glass of vodka, u can not refuse it out of politeness, men have to drink off,and its unnecessary for women.if u refuse it, the owner may feel u dont take him as a friend.and when u propose a toast, ur eyes should look into each other. kvass is a drink for children.this kind of drink is also in harbin .if ur bread left, it will be regarded as a matter for dismay andwasting.also,the sauce and gravy in food should be finished off.when you are eating in britain.the british generally pay a lot of attention to good table manners. first, we should learn how to use a fork and knife.how to hold a fork and a knife ? the fork is held in the left hand and the knife on the right.if you have a knife in one hand, it is wrong to have a fork in the other with the prongs pointed up.when people finish eating, place your knife and fork together. how to eat desserts to eat dessert, break the dessert with the spoon, one bite at a time.push the food with the fork into the spoon.eat from the spoon.(fork in left hand; spoon in right.) in the english, the platters and bowls of food are placed in front of the table “host”, along with a stack of dinner plates.the host carves and serves the meat and side dishes, and passes the filled plates around the table to the hostess and the guests. sometimes the hostess assists with the serving.condiments, rolls, relishes, etc.are usually found elsewhere on the table and passed around familystyle.stack of plates main course hostess host serves from here rolls relishes correctly, no person would start eating until everyone has received their plate.the host serves himself last.vegetable dish table manners french when the meat (such as steak) should start cutting corners, finished a further cut off a piece.do not eat or encountered some of the side dishes, it just moved to the side dish.a quick glance at the table setting ok, here are some more tips to keep in mind ? if there is something to spit out his mouth, lips didao should take a fork or your fingers out, and then moved to the edge of the plate.the whole process should not be cited as much as possible to pay attention to other people, after the meal can be naturally.to clean hands after eating mozui avoid rubbing vigorously with napkins, napkin with attention to the deportment of the iceberg and india to gently on the lips or fingers can be greasy.each finished diecai, such as knife and fork to release four sides, or to fight cross-leave around, very ugly.the right way is to discharge the plate and knife and fork, the fork up teeth.australia table manners用餐礼仪?dining etiquette the seat ? general host sits at the nearest position from the kitchen, the rest of the people is the host assigned seat.sometimes the host said sit where you like.this is allowed to sit.if you are a man, in the fall to sit the front to see your right hand, whether already sat down, if shes not into a sitting chair, you should help her.the conversation ? dont be involved in personal.about political, religious talk must be careful, otherwise you might accidentally offend others.the best way is to wait for others to open the topic and talk about it.to be a guest ? if you go to someone s house, when he brings you food, say no is not polite.chinese pay attention to dont eat clean, while in western countries in the opposite.you should try to put the plate, if you have some, will be considered impolite.special foods table manners in china 1.if you are the guest, wait to be seated as hierarchy is involved . (the left means superior.the left guest sit beside the host was themost respected guest.)2.eating usually begins once the host offers the first drink.3.let older people eat first, or if you hear an elder say lets eat, you can start to eat.4.when helping yourself to the dishes, you should take food first from the plates in front of you rather than those in front of others.in china lay on put up the bowl do not stick chopsticks vertically into your food, especially not into rice, as this will make chinese think of funerals.in china dont do these slurp when drinking soup or eating noodles 喝汤和吃面条时发出声音+keep the spoon inside the bowl or cup 勺儿留在汤碗或茶杯里talk with your mouth full 满口食物时讲话chew with your mouth opened 咬食物时把嘴巴张开in china, as with any culture, there are rules and customs that surround what is appropriate and what is not when dining, whether it is in a restaurant or in someones home.learning the appropriate way to act and what to say will not only help you feel like a native, but will also make those around you more comfortable, and able to focus on you, instead of your interesting eating habits.it is rude to not eat what you are given.if you are offered something you absolutely cant stomach, finisheverything else, and leave the rest on your plate.leaving a little food generally indicates that you are full.hold the chopsticks in your right hand between the thumb and index finger, and when eating rice, place the small bowl in your left hand, holding it off the table.you should say “itadakimasi!(いただきます)”before meal，that means you love this meal;say “go-chiso-samadeshita!(ごちそうさまでした)”after meal，that means your thankfulness to this meal. ▲dont stick your chopsticks upright in the rice bowl,lay them on your dish.▲it is polite to make noise when you have a meal,esp ecially when you eat noodles.▲take sushi by hand instead of chopsticks.when eating sushi, dip in with fish sauce.use the thumb and middle finger gently take sushi.天妇罗tempur a table manners in koreain korea1.do not touch the chopsticks until the elderly begin to eat.2.while on the table,do not point at others with chopsticks.3.make sure the chopsticks are neatly placed on the table when dinner is over.whats more4.incessant talks are not suitable on korean tables.5.it is also a shamful behavior to make too loud noises while eating.6.when a dinner is housed at home, both the host and the guests are sitting crosslegged around a shot-legged table,in such circumstances,never touch your feet with hands,strech out your legs,or splay apart your legs.(餐桌礼仪英文版相关单词)(中英文对照)餐桌礼仪table manners 餐桌礼仪。

关于西方餐桌礼仪的英语作文

关于西方餐桌礼仪的英语作文English: In Western dining etiquette, there are several key rules and expectations to follow when sitting at a dinner table. One of the most important rules is to wait until everyone is seated before starting to eat. Additionally, it is considered polite to use the utensils from the outside in, with the salad fork typically being the furthest left and the dessert fork being the furthest right. It is also customary to keep your hands in your lap when you are not using them and to place your napkin on your lap when you begin eating. Moreover, it is polite to chew with your mouth closed and to take small bites, rather than stuffing your mouth full. When finished eating, it is proper to place your utensils together in the center of the plate to signal that you are done. Overall, following these rules and guidelines shows respect for the host and other guests and helps create an enjoyable dining experience for everyone.中文翻译: 在西方餐桌礼仪中，坐在餐桌旁有几个关键的规则和期望需要遵守。

10个各国的餐桌礼仪英语作文有汉语

10个各国的餐桌礼仪英语作文有汉语全文共3篇示例，供读者参考篇1Table manners vary greatly from country to country, with each culture having its own set of rules and customs when it comes to dining etiquette. In this article, we will explore the table manners of 10 different countries, ranging from China to France to Brazil.1. ChinaIn China, it is considered polite to use chopsticks when dining. It is also good manners to wait for the host to begin eating before you start and to not finish all the food on your plate, as it may be seen as a sign that you are still hungry.2. JapanIn Japan, it is customary to say "itadakimasu" before eating, which is a way of expressing gratitude for the meal. It is also important to never stick chopsticks upright in a bowl of rice, as this is reminiscent of a funeral ritual.3. FranceIn France, it is common to keep your hands visible on the table at all times, with your wrists resting on the edge. It is also polite to keep your elbows off the table and to not start eating until the host has begun.4. ItalyIn Italy, it is considered polite to greet everyone at the table before starting the meal. It is also important to never ask for Parmesan cheese for your pasta dishes, as it is seen as a sign that you do not trust the chef's cooking.5. IndiaIn India, it is customary to eat with your right hand only, as the left hand is considered unclean. It is also common to use a piece of flatbread to scoop up curry and other dishes instead of using a fork or spoon.6. BrazilIn Brazil, it is polite to keep your hands visible on the table at all times, similar to the customs in France. It is also considered good manners to not ask for seconds, as it may be seen as a sign that you were not served enough food.7. RussiaIn Russia, it is important to always keep your hands on the table, with your wrists resting on the edge. It is also considered rude to not finish all the food on your plate, as it may be seen as wasteful.8. MexicoIn Mexico, it is polite to keep your hands visible on the table at all times, similar to the customs in France and Brazil. It is also important to not ask for seconds, as it may be seen as a sign that you did not enjoy the meal.9. United StatesIn the United States, it is common to keep your hands visible on the table and to not start eating until everyone has been served. It is also considered rude to talk with your mouth full and to not finish all the food on your plate.10. South KoreaIn South Korea, it is important to never pour your own drink. Instead, wait for someone else at the table to pour your drink for you. It is also customary to not finish all the food on your plate, as it may be seen as a sign that you are still hungry.In conclusion, table manners vary greatly from country to country, with each culture having its own set of rules andcustoms when it comes to dining etiquette. By being aware of and respecting these differences, we can ensure that we are polite and respectful guests when dining in a foreign country.篇210个各国的餐桌礼仪Dining etiquette varies greatly from one country to another. Knowing the proper etiquette for dining in a particular country is essential for making a good impression and showing respect for the local culture. Let's take a look at the dining etiquette in 10 different countries around the world.1. China (中国)In China, it is considered polite to let the host or the most senior person at the table begin eating first. Do not start eating until everyone has been served, and do not leave any food on your plate at the end of the meal.2. Japan (日本)In Japan, it is customary to say "itadakimasu" before beginning a meal, which is a polite way of expressing gratitude for the food. When using chopsticks, do not stick them upright in a bowl of rice, as this is considered bad luck.3. France (法国)In France, it is considered rude to start eating before everyone at the table has been served. It is also important to keep your hands on the table at all times, and not in your lap. Additionally, be sure to say "Bonjour" and "Au revoir" to greet and thank your hosts.4. Italy (意大利)In Italy, it is common practice to keep both hands above the table at all times while eating. It is also considered impolite to ask for grated cheese to put on your pasta dish unless it is offered to you by the host.5. India (印度)In India, it is traditional to eat with your right hand only and to use your left hand for drinking and handling other items. It is also polite to finish everything on your plate, as leaving food behind is considered wasteful.6. Brazil (巴西)In Brazil, it is important to greet everyone at the table individually before sitting down to eat. It is also customary to place your napkin on your lap as soon as you sit down, and to keep your hands visible at all times.7. Russia (俄罗斯)In Russia, it is customary to make a toast before starting the meal. When drinking vodka, it is customary to take small sips rather than drinking it in one go. Additionally, it is important to keep your hands visible on the table at all times.8. South Korea (韩国)In South Korea, it is polite to use both hands when passing or receiving an item, such as a bowl of rice. It is also customary to wait until the eldest person at the table begins eating before starting your own meal.9. Mexico (墨西哥)In Mexico, it is considered impolite to show up late to a meal. It is also important to keep your hands above the table at all times, and not in your lap. Additionally, be sure to compliment the host on the meal.10. United States (美国)In the United States, it is customary to wait until everyone at the table has been served before starting to eat. It is also considered impolite to reach for someone else's food without asking first. Additionally, it is important to keep your napkin on your lap throughout the meal.In conclusion, understanding the dining etiquette of different countries is essential for travelers and business professionals alike. By following the customs and traditions of the country you are visiting, you can show respect for the local culture and make a positive impression on your hosts. So remember to mind your manners and enjoy your meal!篇3Table manners vary greatly from culture to culture, and it is important to understand and respect the customs and traditions of different countries when dining with people from around the world. In this article, we will explore the table etiquette of 10 countries and how they differ from each other.1. China (中国)In China, it is common to use chopsticks to eat. When dining out, it is considered polite to let the host order dishes for the table. It is also important to show respect to the elderly by letting them eat first.2. Japan (日本)In Japan, it is customary to say "Itadakimasu" before starting a meal to express gratitude for the food. It is also important tonever stick chopsticks upright in a bowl of rice, as this is reminiscent of a funeral ritual.3. France (法国)In France, it is considered rude to rest your hands on the table during a meal. It is also important to keep your napkin on your lap and not tuck it into your shirt.4. Italy (意大利)In Italy, it is common to use a fork to push food onto a spoon when eating pasta. It is also important to never cut spaghetti with a knife, as this is seen as a sign of disrespect to the chef.5. India (印度)In India, it is customary to eat with your right hand, as the left hand is considered unclean. It is also important to never touch food with your left hand or use it to pass a dish to someone else.6. Brazil (巴西)In Brazil, it is common to make loud slurping noises when eating soup to show that you are enjoying it. It is also important to never ask for ketchup or other condiments, as this can be seen as an insult to the chef.7. Russia (俄罗斯)In Russia, it is customary to make a toast before taking the first bite of food. It is also important to never drink alcohol without a toast, as this is considered bad luck.8. South Korea (韩国)In South Korea, it is common to pour drinks for others before pouring your own. It is also important to never refuse a drink when offered, as this can be seen as disrespectful.9. Mexico (墨西哥)In Mexico, it is customary to use a fork and knife to eat most dishes. It is also important to never eat with your hands, as this is considered rude.10. United States (美国)In the United States, it is customary to hold the fork in the left hand and the knife in the right hand while cutting food. It is also important to never talk with your mouth full, as this is considered impolite.In conclusion, understanding and respecting the table manners of different cultures is essential when dining with people from around the world. By following these customs andtraditions, you can show respect and appreciation for the food and culture of other countries.。

各国的餐桌礼仪英语

各国的餐桌礼仪英语每个国家都各有其餐桌上的礼仪，那么各国的餐桌英语礼仪是怎样的呢?下面由为大家的各国的餐桌礼仪英语，希望可以帮到大家!Dining while abroad can feel as though you are tiptoeing around a minefield of unfamiliar rules. Table manners are the ultimate way to show respect (or some aidental disrespect) to your gracious host.在国外吃饭，宛如蹑手蹑脚的.游走在一堆不熟悉的规则中间。

餐桌礼仪是对主人展现尊敬(有时反而显现不敬)的最好方式。

Now it's time to learn how to eat. Here are some of the very specific dining do's and don't's from around the world.现在就来学学如何吃饭吧。

下面是全球一些餐桌礼仪，该做什么不该做什么。

Slurp吃东西时砸吧嘴。

In Japan, most monly when eating noodles and soups, slurping shows your appreciation of the food to the chef. The louder the better! You may also drink directly from the soup bowl -- spoons are unmon. Furthermore, never cross your chopsticks, lick your chopsticks, or stick your chopsticks vertically into a bowl of rice. It's considered very rude in Japan and many other Asian countries,including China.在日本，吃面喝汤极其寻常，发出啧啧声是对厨师食物的肯定。

中西方餐桌礼仪英文介绍

2．清朝黄遵宪曾作诗曰：“钟声一及时，顷刻不少留。虽
有万钧柁，动如绕指柔。”这是在描写
()
A．电话
B．汽车
C．电报
D．火车
解析：从“万钧柁”“动如绕指柔”可推断为火车。
答案：D
[典题例析]
[例1] 上海世博会曾吸引了大批海内外人士利用各种
交通工具前往参观。然而在19世纪七十年代，江苏沿江
居民到上海，最有可能乘坐的交通工具是
• YOU should have a good posture.
•入座后姿式端正，脚踏在本人座位下，不可任意伸直，手肘不得靠桌缘，或将手放在邻座椅背上。
入座位置
In CHINA
客齐后导客入席，以左为上，视为首席，相对首座为二座，首座之下为三座，二座之下为四座。
IN WEST
一般说来，面对门的离门最远的那个座位是女主人的，与之相对的是男主人的座位。女主人右手边的座位是第一主宾席，一般是位先生；男主人右边的座位是第二主宾席、一般是主宾的夫人。女主人左边的座位是第三主宾席，男主人的左边的座位是第四主宾席。
如果要给客人或长辈布菜.最好用公筷.也可以把离客人或长辈远的菜肴送到他们跟前,按我们中华民族的习惯.菜是一个一个往上端的.如果同桌有领导,老人, 客人的话.每当上来一个新菜时就请他们先动筷子.或着轮流请他们先动筷子.以表示对他们的重视.
吃到鱼头,鱼刺,骨头等物时,不要往外面吐,也不要往地上仍.要慢慢用手拿到自己的碟子里,或放在紧靠自己餐桌边或放在事先准备好的纸上
D．航空运输
解析：根据所学1872年李鸿章创办轮船招商局，这是洋务
运动中由军工企业转向兼办民用企业、由官办转向官督商
办的第一个企业。具有打破外轮垄断中国航运业的积极意

中西方餐桌礼仪英文介绍

dontstickchopsticksuprightbowlputupbowllaychinadontslurpwhendrinkingsoupeatingnoodles喝汤和吃面条时发出声音keepspooninsidecup勺儿留在汤碗或茶杯里talkyourmouthfull满口食物时讲话chewyourmouthopened咬食物时把嘴巴张开?喝汤时用汤匙一小口一小口地喝不宜把碗端到嘴边喝汤太热时不要一边吹一边喝等凉了以后再喝
西方进餐礼仪
——刀叉篇
•切法
使用刀子切食物，先将刀子轻轻推向前，再用力拉回并向下切，这样就不会发出刺耳声音了。
西方进餐礼仪
——刀叉篇
•叉法
西方进餐礼仪
------刀叉篇 • 主食该怎么切？
无论是香肠或排类，要切成一口大小食用，由左至右切，且要吃时再切。
• 吃到不好吃的东西或骨头，该怎么办？
西方进餐礼仪
——餐巾篇
• 餐巾万一不小心滑下去怎么办？
西方进餐礼仪
——餐巾篇
• 想擦嘴时该怎么办？错误：用纸巾擦。正确：Use the napkin to gently wipe your mouth. Don’t blow your nose into your napkin 餐巾只用作轻擦嘴边。不可用来
Do not butter the entire piece of bread at one time
不要把整块面包涂上黄油
西方进餐礼仪
——喝汤篇
西方进餐礼仪
——酒杯篇
离席时的礼仪
中国篇：最后离席时.必须向主人表示感谢.或者就此时邀请主人以后到自己家做客,以示回敬。
谢谢您的热情招待，欢迎您及家人有空到我家做客。

不同国家有不同的餐桌礼仪作文英语

不同国家有不同的餐桌礼仪作文英语全文共3篇示例，供读者参考篇1Different countries have different dining etiquette, reflecting their unique cultural practices and traditions. Table manners play an essential role in creating a pleasant dining experience and showing respect for the food, the host, and fellow diners. Understanding and respecting the dining customs of various countries can help you navigate social interactions and avoid unintentional faux pas. Below, we explore the table manners of several different countries.In China, dining etiquette is heavily influenced by Confucian values, emphasizing respect for elders and proper behavior. Key practices include using chopsticks correctly, never sticking them upright in a bowl of rice – a practice associated with funeral ceremonies. It is also customary to order several dishes to share, showing generosity and fostering a sense of community. When eating, it is polite to make slurping noises to indicate enjoyment of the food.Japan is known for its highly formal and ritualized dining customs. Before eating, it is traditional to say "Itadakimasu," expressing gratitude for the meal. While dining, it is important to hold the chopsticks properly and not cross them on the table. Additionally, slurping noodles is considered a sign of appreciation for the cook's skill. It is also customary to pour drinks for others at the table, demonstrating care and respect for one's dining companions.In France, dining etiquette is defined by elegance and sophistication. Meals are viewed as a social occasion to be savored and enjoyed, with conversation flowing freely. Proper table settings are essential, with cutlery arranged meticulously and hands resting on the table, not in the lap. Bread is torn, not cut, and used to soak up sauces. It is also customary to keep your hands visible above the table at all times, showing openness and engagement in the conversation.Italy is renowned for its culinary traditions and relaxed approach to dining. Meals are a time for family and friends to come together, with food serving as a symbol of love and hospitality. When dining in Italy, it is common to wait for the host to begin eating before starting your meal. Pasta is twirled on the fork, not cut, and never served with ketchup – a culinary faux pas.It is also customary to finish every bite on your plate, showing appreciation for the cook's efforts.In India, dining etiquette varies by region and religious beliefs. However, there are some common practices that are widely observed. Meals are often eaten with the right hand, as the left hand is considered unclean. It is customary to wash your hands before and after dining, demonstrating cleanliness and respect for the food. Additionally, it is polite to leave a small amount of food on your plate to indicate that you are satisfied with the meal.Overall, dining etiquette varies significantly across different countries, reflecting their diverse cultural practices and traditions. By understanding and respecting these customs, you can enhance your dining experiences and show respect for the host, the food, and your fellow diners. Remembering to use proper table manners can help you navigate social interactions gracefully and avoid unintentional faux pas.篇2In different countries around the world, dining etiquette varies widely based on cultural norms and traditions. While some countries place a strong emphasis on formal dining rituals andcustoms, others may have more relaxed or informal approaches to table manners. Understanding and respecting these differences can be crucial when dining in a foreign country or interacting with individuals from different cultural backgrounds.In Western countries such as the United States and the United Kingdom, dining etiquette typically involves using utensils like forks, knives, and spoons to eat various courses. The general rule is to start eating only after everyone at the table has been served and to keep the dominant hand visible while using utensils. It is also customary to wait for the host or hostess to begin eating before starting your meal. In these countries, it is considered rude to speak with food in your mouth or to use your hands to eat unless it is a dish specifically meant to be eaten with your hands, such as pizza or sandwiches.In contrast, Asian countries like Japan and China have their own unique dining customs that may differ significantly from those of Western countries. In Japan, for example, it is customary to say "itadakimasu" before the meal as a way of expressing gratitude for the food. Chopsticks are used for eating, and there are specific rules for how to hold and use them properly. It is also considered rude to stick chopsticks upright in a bowl of rice or topass food from one pair of chopsticks to another, as these actions are associated with funeral rituals.In China, dining etiquette is influenced by Confucian principles and emphasizes the importance of showing respect to elders and more senior guests. It is customary to offer the best dishes to the most honored guests first and to use a rotating serving plate called a "Lazy Susan" to share food among the table. Additionally, it is common to toast with tea or alcohol during a meal as a way of showing appreciation and camaraderie.In Middle Eastern countries like Saudi Arabia and Iran, dining etiquette is deeply rooted in Islamic traditions and customs. It is important to wash your hands before and after eating, as cleanliness is considered essential in Islam. Meals are often served on a communal platter, and it is customary to eat with the right hand while keeping the left hand on your lap or behind your back. Additionally, it is polite to refuse food or drink several times before accepting it as a way of showing humility and respect.Overall, understanding and respecting the dining etiquette of different countries can help promote cross-cultural understanding and communication. By learning about andfollowing the customs and traditions of the host country, you can show respect for their culture and create positive interactions with people from diverse backgrounds. Whether you are dining in a foreign country or interacting with individuals from different cultural backgrounds, being mindful of dining etiquette can help foster mutual respect and appreciation in multicultural settings.篇3In different countries around the world, there are various customs and traditions when it comes to dining etiquette. These differences reflect the unique cultural backgrounds and beliefs of each country. Understanding and respecting these differences can help avoid misunderstandings and show appreciation for the host's culture. In this article, we will explore the dining etiquette of several countries to gain a better understanding of how people dine around the world.1. ChinaIn China, dining is considered a communal activity where food is shared among all diners. When dining in China, it is important to wait for the host to start eating before you begin. It is also considered polite to try a little bit of everything that is served. Slurping noodles is common and shows appreciation forthe meal. As a guest, it is also customary to leave a little bit of food on your plate to show that you are full.2. JapanIn Japan, dining etiquette is highly ritualized and has its own set of rules. When dining in Japan, it is important to say "itadakimasu" before you start eating, which is a way of expressing gratitude for the meal. It is also considered rude to pour your own drink, so be sure to pour for others around you. When using chopsticks, do not point them at others or leave them sticking upright in your food, as both are considered disrespectful.3. FranceIn France, dining is seen as a social event and is often a leisurely affair. When dining in France, it is important to hold your fork in your left hand and your knife in your right hand while eating. It is also considered polite to keep your hands visible above the table at all times and to pace yourself throughout the meal. French dining etiquette also includes knowing when to use different utensils for various courses.4. IndiaIn India, dining etiquette varies greatly depending on the region and religious beliefs. In general, it is important to eat with your right hand as the left hand is considered unclean. When dining in India, it is also customary to finish everything on your plate as leaving food is seen as wasteful. It is also polite to accept food or drink with your right hand and to avoid touching anyone with your left hand.5. ItalyIn Italy, dining is an important part of the culture and is often seen as a time to enjoy good food and company. When dining in Italy, it is considered rude to start eating before the host or without saying "buon appetito." It is also common to use your knife to help push food onto your fork and to keep your hands visible above the table at all times. In Italy, it is also customary to keep your bread on the table, rather than on your plate.Overall, understanding and respecting the dining etiquette of different countries can help you navigate social situations with grace and respect. By being aware of these cultural differences, you can show appreciation for the host's culture and create a more enjoyable dining experience for everyone involved. Whether you are dining in China, Japan, France, India, Italy, or any other country, remembering these dining etiquette tips canhelp you make a positive impression and foster a deeper understanding of different cultures around the world.。

西方餐桌礼仪的英文作文

西方餐桌礼仪的英文作文英文：Table manners are an important part of Western culture. As someone who has grown up in the West, I have learned the proper way to behave at the dinner table. Here are some of the key rules:1. Wait to be seated: When entering a formal dining room, wait to be seated by the host or hostess.2. Use utensils correctly: The fork is held in the left hand and the knife in the right. When cutting meat, hold the fork in place with the tines facing down and cut with the knife using a sawing motion.3. Napkin placement: Place the napkin on your lap as soon as you sit down.4. Don't talk with your mouth full: This is a basicrule of etiquette that applies to all cultures. It's important to chew your food with your mouth closed and wait until you've swallowed before speaking.5. Use polite language: Saying "please" and "thank you" is always appreciated, even at the dinner table. It's also important to avoid discussing controversial topics like politics or religion.中文：餐桌礼仪是西方文化的重要组成部分。

不同国家的用餐礼仪英文作文

不同国家的用餐礼仪英文作文Dining etiquette varies significantly across cultures, reflecting the diverse values and traditions of each nation. From the intricate table manners in Japan to the casual yet respectful atmosphere in Australia, each country's dining customs offer a fascinating insight into its unique culture.In Japan, dining is a highly ritualized affair. Guests are expected to follow strict rules of table manners, such as not resting chopsticks on the rice bowl and using only the right hand to pass food. The Japanese also practice the art of "kaiseki," a multi-course meal that highlights the beauty of seasonal ingredients.Contrastingly, Australia's dining etiquette is more relaxed yet respectful. Australians value informality and camaraderie during meals, often engaging in lively conversations. However, they still adhere to basic rules like waiting for the host to start eating before diving in and avoiding using phones at the table.In France, dining is an art form. French cuisine is renowned for its intricate flavors and presentation, and the French take pride in their dining etiquette. Meals are often leisurely affairs, with guests expected to savor each course and engage in meaningful conversation.India's dining customs are deeply rooted in religion and tradition. Indians practice the custom of "hand-eating," using their right hand to scoop food from shared dishes. Meals are often communal affairs, with family and friends sitting close together and sharing food from the same plate.In conclusion, dining etiquette around the world offers a fascinating window into the diverse cultures and traditions of each nation. From Japan's intricate table manners to Australia's casual yet respectful atmosphere, understanding these customs can enrich our travel experiences and foster deeper understanding of different cultures.。

有关于不同国家就餐礼仪的英语作文

有关于不同国家就餐礼仪的英语作文Dining etiquette is a fascinating aspect of cultural diversity around the world. Each country has its own unique traditions and customs when it comes to the way people behave during mealtimes. Understanding these differences can not only enhance your travel experiences but also help you navigate social situations with greater ease and respect. In this essay, we will explore the dining etiquette of several countries, highlighting the unique practices and the underlying cultural significance.Let's begin with Japan, a country renowned for its meticulous attention to detail and respect for tradition. In Japan, table manners are of utmost importance, and there are specific rules to be observed. For instance, it is considered rude to start eating before the host or the eldest person at the table. Additionally, slurping noodles is not only acceptable but also a sign of appreciation for the food. Japanese diners are also expected to hold their chopsticks properly, with the base resting on the thumb and the tips gently gripping the food. Leaving chopsticks sticking straight up in the rice is a taboo, as it resembles the incense sticks used in funeral rituals.Moving on to China, we find a similar emphasis on proper dining etiquette. In Chinese culture, the act of sharing food is a symbol of community and togetherness. Dishes are typically served family-style, with everyone taking from the communal plates using their own chopsticks. It is considered polite to leave a small amount of food on your plate, as this demonstrates that you have been well-fed. Burping or openly expressing satisfaction with the meal is also seen as acceptable, as it is viewed as a compliment to the chef.In contrast, the dining etiquette in the United States tends to be more informal and individualistic. While there are still some basic rules, such as not speaking with your mouth full and using the appropriate utensils, the overall atmosphere is often more relaxed. Americans typically eat from their own plates, and it is not uncommon to see people multitasking during meals, such as checking their phones or engaging in casual conversation.In India, dining etiquette is closely tied to religious and cultural beliefs. For instance, in Hindu and Sikh traditions, the left hand is considered unclean and should not be used for eating. Diners are expected to use their right hand to pick up food, with the thumb and the first two fingers forming a pincer-like grip. Additionally, it is customary to avoid pointing the soles of your feet towards the food or the person you are eating with, as this is seen as disrespectful.The dining etiquette in the Middle East also has its own unique characteristics. In many Arab countries, it is common to share a communal platter of food, with diners eating directly from the central dish using their right hand. Leaving food on your plate is often seen as a sign of satisfaction, and it is considered impolite to refuse a second helping. Additionally, it is important to avoid using your left hand for eating, as it is traditionally associated with personal hygiene.In contrast, the dining etiquette in parts of Europe, such as Italy and France, emphasizes the appreciation of food as a cultural and social experience. Italians, for example, often take their time during meals, engaging in lively conversations and savoring each course. It is considered rude to start eating before the host or to leave the table before the meal is finished. Similarly, in France, dining is seen as a leisurely activity, and it is common for meals to last for several hours, with multiple courses and plenty of conversation.Finally, let's explore the dining etiquette in parts of Africa, where the communal aspect of meals is particularly strong. In many African cultures, it is common for families and communities to gather around a shared platter of food, often eating with their hands. This practice reinforces the idea of unity and togetherness, as everyone partakes in the same meal. It is also considered disrespectful to refuse foodthat is offered, as this can be seen as a rejection of the hospitality and generosity of the host.In conclusion, the dining etiquette of different countries reflects the unique cultural, religious, and social traditions of each region. Understanding and respecting these differences can not only enhance your travel experiences but also foster greater cross-cultural understanding and appreciation. Whether it's slurping noodles in Japan, sharing a communal platter in the Middle East, or savoring a leisurely meal in Europe, the way we approach mealtimes is a fascinating window into the diversity of human cultures around the world.。

写一篇不同国家的用餐礼仪英语作文

写一篇不同国家的用餐礼仪英语作文Dining etiquette varies greatly from one country to another. Each culture has its own set of rules and customs when it comes to eating and drinking. Here are some examples of dining etiquette in different countries:In Japan, it is important to wait for the host to start eating before beginning to eat yourself. It is also customary to serve others before serving yourself. When using chopsticks, it is considered impolite to point them directly at others or to leave them sticking upright in a bowl of rice. Additionally, it is customary to clean your chopsticks by scraping them against a piece of paper or a special cleaning tool provided on the table.In France, it is customary to start a meal by saying "Bon appétit" to the other people at the table. It is also important to keep your hands visible on the table and not to place your elbows on the table. When using a knife and fork, it is customary to place them on the plate side by side after each bite, rather than leaving them crossed or in a clenched position.In China, it is considered impolite to talk with your mouth full or to make loud eating noises. It is alsocustomary to wait for the host to pour your wine or tea before starting to drink. When using chopsticks, it is important to avoid picking up bones or vegetables with them, as this is seen as impolite. Instead, it is customary to use the edge of the chopsticks to push food onto your spoon before eating it.In the United States, it is customary to wait for everyone to be served before starting to eat. It is also important to keep your elbows off the table and to chew with your mouth closed. When finished eating, it is customary to place your knife and fork in a "10 and 4" position on your plate, which indicates that you are done eating.In conclusion, dining etiquette varies greatly from one country to another. It is important to research and understand the customs and rules of dining etiquette in the country you are visiting to avoid any potential embarrassment or offense.中文翻译：用餐礼仪在不同的国家之间有很大的差异。

西方餐桌礼仪的英文作文

西方餐桌礼仪的英文作文英文：Table manners are an important part of Western culture. Knowing how to behave at the table can make a good impression and show respect to others. Here are some tips for Western table manners:1. Wait to be seated: In Western culture, it is polite to wait for the host or hostess to tell you where to sit. Don't just take any seat you want.2. Use utensils correctly: In general, use the knife with your right hand and the fork with your left hand. Cut your food into small pieces before eating it. Don't put your elbows on the table.3. Chew with your mouth closed: It's impolite to talk with your mouth full of food. Take small bites and chew with your mouth closed.4. Use a napkin: Place the napkin on your lap and use it to wipe your mouth and hands.5. Don't reach across the table: If you need something that's out of your reach, ask someone to pass it to you. Don't reach across the table.6. Wait for everyone to be served: Don't start eating until everyone has been served. If you need to leave the table during the meal, excuse yourself and wait until everyone is finished before leaving.7. Say "please" and "thank you": Use polite language when asking for something or thanking someone for passing you a dish.In Western culture, table manners are a way of showing respect and consideration for others. By following these tips, you can make a good impression and enjoy a pleasant meal with others.中文：餐桌礼仪是西方文化中的重要组成部分。

不同国家的餐桌礼仪英语作文初中生

不同国家的餐桌礼仪英语作文初中生Dining etiquette is an important aspect of cultural traditions around the world. While some table manners are universally accepted, there are significant differences in the customs and expectations surrounding mealtimes in various countries. As middle school students, it is valuable to understand these diverse practices to develop cross-cultural awareness and respect.In the United States, table manners tend to emphasize efficiency and cleanliness. It is considered polite to keep elbows off the table, chew with one's mouth closed, and avoid talking with food in one's mouth. Utensils are generally used in a specific order, starting with the outermost fork and knife for the first course, and moving inward as the meal progresses. Napkins should be placed on the lap, and it is impolite to begin eating until the host or hostess has taken the first bite. Complimenting the chef or host on the meal is also a common courtesy.In contrast, the dining etiquette in Japan places a strong emphasis on respect and harmony. Slurping noodles is not only acceptable butencouraged, as it demonstrates one's appreciation for the meal. It is also common to leave a small amount of food on one's plate at the end of the meal, as clearing the plate entirely may imply that the host did not provide enough. Japanese diners often use chopsticks rather than Western-style utensils, and it is considered rude to point these directly at others or to stick them vertically into rice, as this resembles incense sticks used in funeral rituals.In India, the primary method of eating is with the right hand, as the left hand is traditionally reserved for personal hygiene. Diners often sit on the floor around a communal platter, taking care to avoid touching food with the left hand or reaching across the table. It is also customary to avoid using the thumb and forefinger when picking up food, as these digits are considered unclean. Burping or belching during a meal is viewed as a sign of enjoyment and appreciation in some regions of India.The table manners in France reflect the country's emphasis on elegance and sophistication. French diners typically hold their fork with the tines pointed downward, and the knife is used to push food onto the fork rather than spearing it. It is considered impolite to cut more than one piece of meat at a time, and one should avoid resting one's elbows on the table or reaching across the table to retrieve items. Conversation during meals is encouraged, but diners are expected to avoid topics that are overly personal or controversial.In contrast, the dining etiquette in China places a strong emphasis on sharing and community. Chinese meals often feature a variety of communal dishes placed in the center of the table, with diners using their own chopsticks to select food from the shared plates. It is considered polite to serve others before oneself, and to leave a small amount of food on one's plate at the end of the meal to indicate that one has been satisfied. Burping or belching is generally not frowned upon, as it is seen as a sign of enjoyment and appreciation for the food.The table manners in the Middle East also reflect the region's cultural values. In many Middle Eastern countries, it is customary to eat with the right hand, as the left hand is considered unclean. Diners may also be expected to tear bread or scoop up food with their fingers, rather than using utensils. It is considered impolite to point one's feet towards others or to leave one's plate unfinished, as this may be interpreted as a sign of dissatisfaction with the meal.Overall, the diverse table manners observed around the world reflect the unique cultural traditions and values of each region. While some customs may seem unfamiliar or even strange to those from different backgrounds, it is important to approach these differences with an open mind and a willingness to learn. By understanding andrespecting the dining etiquette of other cultures, we can foster greater cross-cultural understanding and appreciation.。

10个各国的餐桌礼仪英语作文有汉语

10个各国的餐桌礼仪英语作文有汉语Title: Table Manners Around the WorldHave you ever wondered how people eat in different countries? Did you know that table manners can vary greatly from one culture to another? As a curious kid, I find it fascinating to learn about the unique dining etiquette practiced across the globe. Let me share with you some interesting table manners from 10 different countries.Japan: In Japan, it's considered rude to stick your chopsticks vertically into a bowl of rice. This resembles the way chopsticks are placed during funeral rituals, so it's best to avoid this practice. Additionally, slurping noodles is not only accepted but often seen as a compliment to the chef, indicating that the noodles are delicious.China: In Chinese culture, it's polite to use chopsticks with both hands and avoid pointing them at others. When you're not using your chopsticks, place them across your plate or on the chopstick rest. And remember, it's impolite to stick your chopsticks into your rice bowl and leave them standing upright.India: In many parts of India, it's traditional to eat with your hands, specifically using the fingers of your right hand. However,it's considered rude to touch your food with your left hand, as it's typically used for personal hygiene. It's also polite to wait for elders or guests to start eating before you begin.Italy: Italians take their pasta seriously! When eating spaghetti or other long pasta, it's perfectly acceptable to twirl it onto your fork using a spoon. However, it's considered impolite to cut your pasta into smaller pieces or to soak up the remaining sauce with bread – that's what the pasta is for!Thailand: In Thailand, it's customary to keep your feet pointed away from others while seated at the table. This is because the feet are considered the lowest and dirtiest part of the body. Additionally, it's polite to use a spoon to eat, reserving your fork for pushing food onto the spoon.France: French dining etiquette is quite formal. It's important to keep your elbows off the table and your hands visible when eating. When you're finished with your meal, place your fork and knife parallel on your plate, with the tips pointing towards the center of the plate.Russia: In Russia, it's considered impolite to begin eating before the host or the eldest person at the table starts. Additionally, it's customary to keep your hands visible above the table at all times, as placing them under the table is seen as rude.United States: In the United States, it's generally considered impolite to reach across the table for something or to start eating before everyone has been served. It's also important to chew with your mouth closed and avoid making loud noises while eating.Brazil: In Brazil, it's common to use a fork and a knife together, even for dishes like rice and beans. It's also considered polite to keep your hands above the table at all times and to avoid resting your elbows on the table while eating.Ethiopia: In Ethiopian culture, it's traditional to eat with your hands, using pieces of injera (a spongy flatbread) to scoop up stews and curries. It's impolite to lick your fingers or take food directly from a communal platter using your hands – use the injera instead.Isn't it fascinating how table manners can differ so much from one country to another? While some practices may seem strange to us, it's important to respect and appreciate the cultural significance behind them. Learning about different dining etiquettes can help us become more understanding and respectful global citizens. So the next time you sit down for a meal, remember to follow the local customs and enjoy the diverse culinary experiences that the world has to offer!。

各国的餐桌礼仪英文版

各国的餐桌礼仪英文版奔向世界教汉语,光知道汉语知识还不够哦,了解当地的礼仪文化也非常重要。

餐桌礼仪更是重中之重,如下是找到的各国的餐桌礼仪英文版内容，为大家提供参考。

各国的餐桌礼仪英文版Japan日本Lonely Planet: It is “perfectly” okay to slurp when you eat noodles.“孤独星球”：吃面时“滋滋”出声是“完全”没有问题的。

Tradition: Unlike making big noises, slurping mildly is not rude but is a compliment to thechef. Japanese also say it tastes better if you slurp.文化传统：不同于制造高分贝噪音，吃面时自然地发出轻微的声音非但不粗鲁，反而是种对厨师的赞美。

日本人认为吃面时发出声音，面条的味道会更好。

What else to watch: It’s important to say traditional phrases of thanks before and after ameal.其他注意事项：饭前饭后说些感谢客套话是很有必要的。

Eat sushi whole. Dip the fish part rather than the rice into soy sauce.寿司要一口吃掉。

应该用鱼生的部分来蘸取酱油，而不是米饭的部分。

Russia俄罗斯Lonely Planet: Your wrists should be placed on the edge of the table while eating, fork in lefthand, knife in the right.“孤独星球”：用餐时手腕要放在桌子边缘，左手拿叉，右手拿刀。

Tradition: Keep your hands in sight. It is not good manners to rest them on your lap. Keepyour elbows off the table.文化传统：双手要保持在别人的视线内。

餐桌礼仪英语作文

餐桌礼仪英语作文•相关推荐餐桌礼仪英语作文（精选20篇）无论是身处学校还是步入社会，大家总免不了要接触或使用作文吧，作文是一种言语活动，具有高度的综合性和创造性。

那要怎么写好作文呢？下面是小编整理的餐桌礼仪英语作文，欢迎大家借鉴与参考，希望对大家有所帮助。

餐桌礼仪英语作文篇1Table manners in China Different country have different table manners.The western country is different from eastern country,such as China and France.In China,old people eat first.We aren’t supposed to talk aloud while we are eating.If you don’t want to eat next,you are supposed to say I’m full. And you aren’t supposed to eat fruit at once.Chinese eat food with chopsticks.It is rude if you point at someone with your chopsticks.All of them will be helpful to you.It can make you a polite person.So we must know more about the manners around the world.餐桌礼仪英语作文篇2Table manners in China Different country have different table manners.The western country is different from eastern country,such as China and France.In China,old people eat first.We aren’t supposed to talk aloud while we are eating.If you don’t want to eat next,you are supposed to say I’m full. And you aren’t supposed to eat fruit at once.Chinese eat food with chopsticks.It is rude if you point at someone with your chopsticks.All of them will be helpful to you.It can make you a polite person.So we must know more about the manners around the world.餐桌礼仪英语作文篇3Dear Marc, How are you? I am very happy that you want to learn about Chinese eating manners. Chopsticks should be used when eating, but you are not allowed to stick in the food and point at any others, because it is very rude. Please try to keep silence when eating, especially when your mouth is filled. You cal hold the bowl to eat, it is very convenient. When eating with friends and relatives, you must toast to those people who are older than you. In China, we also share the food in one meal. Welcome to China oneday, I would take you to feel it instantly. Your sincerely, Kai Liu餐桌礼仪英语作文篇4China has a long history and an excellent culture which is one of the most extensive and profound cultures in the world. Table manner is an important part of the Chinese culture. There is an old saying goes, “Bread is the stall of life”. In fact, dining is not only to meet thebasicphysiological needs, but also key stepof social contact to close the relationship between people. Under different period and different social backgrounds, table manners are different. There are many reasons behind the difference.According to literature records,eating etiquette has formed a set of quite perfect system in Zhou dynasty. In the Qin and Han Dynasties,people in the dining, receiving guests and other daily activities, all sat on ground. It is not sit cross-legged but knees to the ground and soles offeet face up. You should keep the upper body upright, sit on your heels. In formal situation, the order of sat should be followed.餐桌礼仪英语作文篇5Related to the use of the napkin, everyone must wait after sit down, they can use. After the napkin is spread out, it should be laid flat on your lap. Don't put it in your collar, because the three year old girl may be very cute, but it will be a bit too bad for the thirteen year old.In addition, the main function of the napkin is to prevent food from dirty clothes, and wipe off the oil stains on the lips and hands. Please don't wipe your nose when you forget to bring tissue, because it is neither elegant nor sanitary.Some people may worry about the sanitation of the tableware, so it is very impolite to use the napkin to wipe the tableware, which can cause the embarrassment of the restaurant or the host. After you have finished eating, you should fold your napkin and put it on the table before you leave.In the order of the use of knives and forks in Western food, the principle is from outside to inside. First use the cutlery placed on the outermost side of the dinner plate, and use a knife and fork after each meal. After eating, the knife and fork sit side by side in the middle of the plate, and the waiter will take the initiative to take the plate away. Besides being used for cutting food, dishes are also used to move food, because it is impolite to turn plates on formal occasions.餐桌礼仪英语作文篇6The round table is popular. Because they can sit more people, and we can sit face to face, the head of the family identity and not long shaped the West on the table very clearly through his seat and identification. Guests should be invited to sit down and wait for the owner. The owner must be careful not to call the guests sitting in a seat near the table. This is a taboo.Will have to wait until all the people here can only be the beginning of anyform of dining activities -- even if they have to wait for being late. Once you master home place, can do the prologue. During the meal, the owner must assume a proactive role -- urging guests enjoy eating and drinking is entirely reasonable.餐桌礼仪英语作文篇7China Dining Custom Table Manners The main difference between Chinese and western eating habits is that unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares. If you are being treated by a Chinese host, be prepared for a ton of food.Chinese are very proud of their culture of cuisine and will do their best to show their hospitality. And sometimes the Chinese host use their chopsticks to put food in your bowl or plate. This is a sign of politeness. The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is. If you feel uncomfortable with this, you can just say a polite thank you and leave the food there.餐桌礼仪英语作文篇8As we all know,different countries have different table manners. T oday, I’d like to introduce something about Chinese table manners. It’s very necessary to learn table manners in China. In China, table manners are too much. For instance,you are not supposed to eat with knives and forks.Chinese usually use chopsticks instead. But we are not supposed to stick our chopsticks into our food. But we are supposed to pick up our bowl to eat. And we are supposed to let the old start eating first. And we are allowed to talk at the table. However, you can’t talk too loud and laugh too crazily. In fact, in China, table manners are not so serious . so , you don’t need to worry about them so much.餐桌礼仪英语作文篇9Today, I learned from teacher's composition class that British parents started education children from the table, which inspired me a lot.I read it carefully and found that British parents were very careful to encourage their children to eat. This is nothing, but British children have been trying to eat since their first birthday. Want to know, when I was a child, want to eat a meal, but "sprung, ssi thousand coax coax the, I can only eat so a two, it was in the primary schools, or parents to feed me occasionally. I also know that the British parents let children around the age of five children to help do some chores, you can reach in the kitchen, they argue, such not only can reduce the burden of parents, but also the ability to exercise him child labor. Looking back at me, at the age of seven, I have not yet helped my parents do anything in the kitchen. Sometimes, I think of it. Originally wanted to put the tableware, mom and dad again afraid I fell, in a meal, another three four, please please please don't move, ssi called several times, should be several voice, only heart unwilling situation than to go out. Naturally, work before a meal is not done. After dinner, "clap your ass" and go!The more I look at it, the more I'm surprised, the little kids are so small that they can help my parents do something, but I'm so big that I haven't done anything for my parents. And, the British children, grew up learning dining etiquette, for example, have a guest to home for dinner, British children let guests to dinner, and then himself, but as for me, at ordinary times, have guests to dinner, I don't care "one", was a Wolf. They don't usually eat that way, and the guests seem to have to be more than the guests. It's a little guilty to think of itOriginally, he also let us accept some education. When I woke up, I suddenly realized that I must help my parents do something I can do, whether it be the table or the life. I can't be better than my younger child.餐桌礼仪英语作文篇10At noon today, I as usual on the way from school, I have been thinking about at noon to eat what rice, suddenly picked up, mom and dad will be driving I drive to the direction of the direction is not home, I wonder of ask: "barbie, let's go to?" "Let's go and get together with another old classmate of mine," he said.I thought, "what can I do?" Suddenly I thought of the etiquette on the table that our school played at noon every day.Into the farmhouse we saw dad classmates are waved to us, as we walked on, under the guidance of his we walk into a room, there are four people, because of being so there must be a person to stand up, I stood up, and without hesitation and said: "the kids leg soft, should give more station." Everyone laughed, and I laughed too. Such as food, staple food all together after, we began to eat, I found my mother did not move chopsticks, I think "mom why don't you eat? Oh -- -- -- -- -- - yes, at the dinner table to older people to clip a geometric her, can eat." Thought of here I picked up the chopsticks hand back again, in order not to make the scene embarrassed I took with relish the drinking cups, everyone eat later, I began to eat, is an aunt sit beside me, to show politeness, every time I eat food before we give him or other people once again after to himself; Every time a cup of tea I will see if someone else's cup is water, if not I will give him and then pour yourself...... all this I did not care about, but the opposite uncle, said: "the child is really understand, there is a kind of gentleman poise." I smiled and said, "nothing. It's all for everychild." T o tell the truth, I said it but it was pretty good. My mother seemed to be complimented because I was the one who brought it up, so she always had a smile on her face. This meal not only let me eat the taste, more let me eat a person's basic principle.Etiquette has no size, although is to ask a sound good, but not etiquette is very terrible, so I hope that everybody will have etiquette, in this way can our society become more peaceful, more harmonious.餐桌礼仪英语作文篇11Table manners in China Different country have different table manners.The western country is different from eastern country,such as China and France.In China,old people eat first.We aren’t supposed to talk aloud while we are eating.If you don’t want to eat next,you are supposed to say I’m full. And you aren’t suppos ed to eat fruit at once.Chinese eat food with chopsticks.It is rude if you point at someone with your chopsticks.All of them will be helpful to you.It can make you a polite person.So we must know more about the manners around the world.餐桌礼仪英语作文篇12There are a lot of the same place between table manners in modern China and ancient times. But in some small places it has changedbecause of western influence. The seating order is the same as western dinner etiquette, the first chief guest sit right to the hos t, the other guest sit in the host’s left or right of the first chief guest. Depends on the specific situation it is flexible.The host should servemealstart from the guests on the right,the first is chief guestserve, than the host,first female guest, after the gentlemen.T ea is not the same important asbefore.People sometimes use other drinks like wine instead of tea. Wine glass can’t be poured too full. It still maintaining the traditional order of food, serve cold food than the hot food, at last, there are desert and fruit. If there are whole chicken, duck, fish and other plastic dishes, the head of them should nottail toward the chief guest. These programs can not only make the whole process of a harmonious and orderly, but also make the identity of host and guest clearly and easy for emotional expression andcommunication. Therefore, the table manners can make feasts activities successfully.餐桌礼仪英语作文篇13The main difference between Chinese and western eating habits is that unlike the West,where everyone has their own plate of food,in China the dishes are placed on the table and everybody shares.If you are being treated by a Chinese host,be prepared for a ton of food.Chinese are very proud of their culture of cuisine and will do their best to show their hospitality.And sometimes the Chinese host use their chopsticks to put food in your bowl or plate.This is a sign of politeness.The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is.If you feel uncomfortable with this,you can just say a polite thank you and leave the food there.Eating No-no'sDon't stick your chopsticks upright in the rice bowl.Instead,lay them on your dish.The reason for this is that when somebody dies,the shrine to them contains a bowl of sand or rice with two sticks of incense stuck upright in it.So if you stick your chopsticks in the rice bowl,it looks like this shrine and is equivalent to wishing death upon a person at the table!Make sure the spout of the teapot is not facing anyone.It is impolite to set the teapot down where the spout is facing towards somebody.The spout should always be directed to where nobody is sitting,usually just outward from the table.Don't tap on your bowl with your chopsticks.Beggars tap on their bowls,so this is not polite.Also,when the food is coming too slow in a restarant,people will tap their bowls.If you are in someone's home,it is like insulting the cook.DrinkingGan Bei!(Cheers!“Gan Bei” literally means “dry [the] glass”) Besides beer,the official Chinese alcoholic beve rage is Bai Jiu,high-proof Chinese liquor made from assorted grains.There are varying degrees of Bai Jiu.The Beijing favorite is called Er Guo Tou,which is a whopping 56% alcohol.More expensive are Maotai and Wuliangye.Of course,the main difference on the Chinese dinner table is chopsticks instead of knife and fork,but that’s only superficial.Besides,in decent restaurants,you can always ask for a pair of knife and fork,if you find the chopsticks not helpful enough.The real difference is that in the West,you have your own plate of food,while in China the dishes are placed on the table and everyone shares.If you are being treated to a formal dinner and particularly if the host thinks you’re in the country for the first time,he will do the best to give you a taste of many different types of dishes.The meal usually begins with a set of at least four cold dishes,to be followed by the main courses of hot meat and vegetable dishes.Soup then will be served (unless in Guangdong style restaurants) to be followed by staple food ranging from rice,noodles to dumplings.If you wish to have your rice to go withother dishes,you should say so in good time,for most of the Chinese choose to have the staple food at last or have none of them at all.People in China tend to over-order food,for they will find it embarrassing if all the food is consumed.When you have had enough,just say so.Or you will always overeat!餐桌礼仪英语作文篇14If a banquet is held in the host's position, the host and hostess should sit in the middle of the long table and sit face to face. As the owner you want to invite all the guests to sit down one by one, and on the invitation order seated, the first arrangement should be seated VIP position in the male companion, the owner of the right hand side, sitting in the VIP hostess right.If there is no particular difference between the subject and the object, unless the elders present, they must be courteous, otherwise the ladies can be generous to advance into the seat, a polite gentleman should also be other girls after sit down, then sit in.When you go out to eat, you can't avoid carrying bags. You should put the bag between the back and the back of the chair, instead of just putting it on the table or on the floor. After sit down to maintain the correct posture, but also do not have to like a stiff wood, and keep the proper distance with the table.Have to leave in the middle of the table, with people say hello is absolutely necessary, but also men should stand up to show politeness, even if the seat is left by the elder or lady must also help tractor seat.After the meal is completed, must master of men and women left, other people can start off.餐桌礼仪英语作文篇15Drinking etiquetteSoup: soup with spoon, rather than the entire bowl up to drink, drink the soup with a spoon, a spoon should be made by your side outward scoop, avoid any soup or mix with the mouth cool. You avoid noise is the most basic courtesy, when the soup, the soup with the left thumb and forefinger hold, outwardly inclined to get soup. After drinking the soup, the spoon should be placed in the soup or Thomas Cup saucer.Coffee and tea: drink coffee or tea, the restaurant will attach a small spoon, it is used to disperse the sugar and cream, so as not to take the sugar and creamer in the spoon to stir your drink, do not use the spoon to taste the sweetness of coffee, or that you'll get the whole the table stares.When you drink coffee or tea, you should use your index finger and thumb to hold it up and drink it up. As for the dishes, you don't have to carry them. When you have finished, place the spoon on the plate. Please don't steal it into your bag.餐桌礼仪英语作文篇16People who go to a formal Western dinner party for the first time may be surprised by table manners in Western culture.Knowing them will help you make a good impression.Having good table manners means knowing,for example,how to use knives and forks,when to drink a toast and how to behave at the table.Beside your napkin you will find a small bread roll and three glasses—one for white wine,one for the red wine,and one for water.There are two pairs of knives and forks on the table,forks on the left and knives in the right of the plate.When you see two spoons,the big one id for the suop and the samll one for the dessert.The knife and fork that are closestto your plate are a litte bit bigger than the ones beside them.When you sit down at the table, you can take your napkin, unfold it and put it on your lap.In Chinese you sometime get a hot,damp cloth to clean your face and face and hands,whinch,however,is nat the custom in Western countries.Dinner start with a small dish, which is often called a starter.Sime people pray before they start eating , and other people may keep silent for a moment. Then you can say"Enjoy your meal"to each other and everybody start eating.For the starter,which you eat with the smaller pair,you keep the knife in your right hand and the fork in your left.After the starter you will get a bowl of soup—but only one boel of soup and never ask for a seconf serving.The next dish is the main course.Many Westerners think the chicken breast with its tender white flesh is the best part of the bird. Some people can use their fingers when they eating chicken or other birds,but never touch beef or other meat in bones.It is polite to finish eating everthing on your plate,so don't take more food than you need.At table ,you should try to speak quietly and smile a lot,but do not laugh all the time.Most Westerners like soft drink if they will drive home.Many of them drink white or red wine with the food.When drinking to someone's health,you raise your glasses,but the glasses should not touch. The custom of toasting in some parts of China is to finish the drink at once,but Westerners usually take only a sip.For drinking during a dinner,the best advic is never to drink too much.Table manners change over time.They follow the fashion of the day .Beside,table manners are only important at formal dinner parties.If you're not sure what to do ,you can always followyour hosts.Although good manners always make you look good,you do not need to worry about all these rules while having dinner with your friends or family.餐桌礼仪英语作文篇17Table manners in China Different country have different table manners.The western country is different from eastern country,such as China and France.In China,old people eat first.We aren’t supposed to talk aloud while we are eating.If you don’t want to eat next,you are supposed to say:" I’m full." And you aren’t supposed to eat fruit at once.Chinese eat food with chopsticks.It is rude if you point at someone with your chopsticks.All of them will be helpful to you.It can make you a polite person.So we must know more about the manners around the world.【参考译文】与某人曾经在法国餐桌礼仪在中国不同的国家有不同的餐桌礼仪，西方国家是不同的从东方国家，如中国，在中国，老人先吃，我们不是应该大声说话，我们吃。

中西方餐桌礼仪英文介绍

勺儿留在汤碗或茶杯里
Talk with your mouth full
满口食物时讲话
Chew with your mouth opened
咬食物时把嘴巴张开
•喝汤时,用汤匙一小口一小口地喝，不宜把碗端到嘴边喝，汤太热时不要一边吹一边喝，等凉了以后再喝。有的人吃饭喜欢用咀嚼食物.特别是使劲咀嚼脆食物，发出很清晰的声音来.这种做法是不合礼仪要求的，特别是和众人一起进餐时，就要尽量防止出现这种现象。
西方进餐礼仪
——面包篇
•位置：
通常主菜未上桌前，服务生会先提供餐包，放的位置一定是在主菜左侧，所以餐具左侧的面包是属于你的，不要拿错。吃面包时，直接在面包盘上剥开、涂抹奶油，否则离开面包盘，面包屑容易掉得满桌都是，不易收拾。
西方进餐礼仪
——面包篇
•涂抹法：
Break the bread with your fingers into small piece small enough for one bite, butter it 用手指把面包一小块的撕开来, 涂黄油
如果要给客人或长辈布菜.最好用公筷.也可以把离客人或长辈远的菜肴送到他们跟前,按我们中华民族的习惯.菜是一个一个往上端的.如果同桌有领导, 老人,客人的话.每当上来一个新菜时就请他们先动筷子.或着轮流请他们先动筷子.以表示对他们的重视.
吃到鱼头,鱼刺,骨头等物时,不要往外面吐, 也不要往地上仍.要慢慢用手拿到自己的碟子里, 或放在紧靠自己餐桌边或放在事先准备好的纸上
Put up the bowl Don't stick the chopsticks upright in the bowl.
DON’T
Slurp when drinking soup or eating noodles

餐桌礼仪英语

餐桌礼仪英语餐桌礼仪英语餐桌礼仪英语，餐桌上注意一定的礼仪，以下的餐桌礼仪英语相关文章，仅供阅读。

餐桌礼仪英语【1】Table manners in China Different country have different table manners.The western country is different from eastern country,such as China and France.In China,old people eat first.We aren’t supposed to talk aloud while we are eating.If you don’t want to eat next,you are supposed to say:" I’m full." And you aren’t supposed to eat fruit at once.Chinese eat food with chopsticks.It is rude if you point at someone with your chopsticks.All of them will be helpful to you.It can make you a polite person.So we must know more about the manners around the world.与某人曾经在法国餐桌礼仪在中国不同的国家有不同的餐桌礼仪，西方国家是不同的从东方国家，如中国，在中国，老人先吃，我们不是应该大声说话，我们吃。

如果你不想吃下，你应该说：对不起，我吃不下;你应该吃水果。

中国人吃的`食物用筷子，它很粗，如果你使用你的筷子，他们将有助于你。

它可以让你有礼貌的人，所以我们必须知道更多关于礼貌周围的世界。

餐桌礼仪【2】When you are invited to dinner, and eat, see table manners, there must be appropriate sitting posture, sitting straight cannottilt in the chair.To invite people to come, because you are not only those who wait on table, soup spoon when you cannot use bowl, 3 \ 2 spoon, do not put the spoon in your mouth, do not talk talk, don't be noisy, if bring a pot of water, don't drink, because it is to wash your hands the中国餐桌礼仪【3】As we all know,different countries have different table manners.Today, I’d like to introduce something about Chinese table manners.It’s very necessary to learn table manners in China.In China, table manners are too much.For instance,you are not supposed to eat with knives and forks.Chinese usually use chopsticks instead.But we are not supposed to stick our chopsticks into our food.But we are supposed to pick up our bowl to eat.And we are supposed to let the old start eating first.And we are allowed to talk at the table.However, you can’t talk too loud and laugh too crazily.In fact, in China, table manners are not so serious .so , you don’t need to worry about them so much.我们都知道，不同的国家有不同的餐桌礼仪。

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