怎样制作西红柿鸡蛋汤英语作文初二

怎样制作西红柿鸡蛋汤英语作文初二
English: To make tomato and egg soup, start by chopping up fresh tomatoes and beating some eggs in a bowl. In a pot, heat up some
oil and sauté chopped onions until they are translucent. Add the chopped tomatoes and cook until they are soft. Then, pour in chicken or vegetable broth and bring the mixture to a simmer. Slowly pour in the beaten eggs while stirring gently to create ribbons of egg in the soup. Season with salt, sugar, and pepper to taste. To elevate the flavor, you can also add a splash of soy sauce or vinegar. Finally, sprinkle some chopped green onions on top before serving hot. This simple and nutritious soup is a comforting dish perfect for any time
of the day.
中文翻译: 制作西红柿鸡蛋汤，首先将新鲜西红柿切碎，将鸡蛋打散在碗里。

在锅里加热油，炒香切碎的洋葱直到变为半透明。

加入切碎的西红柿煮软。

然后倒入鸡汤或蔬菜汤，将混合物煮沸。

慢慢倒入打散的鸡蛋，同时轻轻搅拌，使汤中形成蛋丝。

根据口味用盐、糖和胡椒调味。

为了提升食物的味道，您还可以加入一点酱油或醋。

最后，在上菜前撒上一些切碎的青葱。

这款简单而营养的汤是任何时候都适合的一道慰藉的菜肴。