旅游英语之菜名翻译
各种菜名的英文翻译
各种菜名的英文翻译油oil盐salt葱spring onion 洋葱onion大蒜garlic姜ginger 茄子aubergine brinjaul eggplant豆角kidney beans豆腐bean curd 豆腐干dried bean curd冬瓜Ash pumpink南瓜pumpkin黄瓜cucumber蒜薹（蒜苗）Garlic Sprout香菇Chinese mushroom 土豆potato西红柿tomato大白菜Chinese cabbage豆芽bean sprout包菜cabbage小白菜Bok-choy莴笋Asparagus lettuce笋asparagus辣椒capsicum莲藕lotus root 木耳agaric大葱scallion 韭菜Chinese leek鸡杂chick gizzard鸡肉chicken鸭duck牛肉beef 猪肉pork瘦肉lean meat肥肉fatty meat芹菜celery花菜broccoli cauliflower虾shrimp鲫鱼crucian鸡蛋egg鸭蛋duck egg松花蛋preserved eggs咸蛋Salted eggs蛋黄egg yolk蛋白egg white 酸菜Pickled mustard-green炒猪肝stir-fried liver 腊肉腊肉preserved ham/meat卤肉rich gravy 鱼头Steamed Fish Head with Chills油豆腐dried oil bean curd猪肠chitterlings猪肚pig bag猪心PigsHearts胡萝卜carrot土豆丝等片丁酸甜苦辣碟子dish碗bowl 汤匙spoon筷子chopsticks锅kettle等猪腰pork kidney asparagus芦笋莴苣lattugabalsam apple苦瓜string bean 四季豆pea 豌豆bamboo sprout竹笋煮boiling煲/炖stewing炸deep-frying煎pan-frying焙roasting炒stir-friedSweet-and-sour carp糖醋鲤鱼Diced meat 肉丁土豆丝Shredded potatoes 土豆片potato chipsacid 酸sweet 甜bitter 苦spicy 辣Braised Pork 红烧肉方竹笋炖肉：Braised Pork with Bamboo Shoots糖醋排骨：Sweet and Sour Spare Ribs 湘味回锅肉：Sautéed Pork with Pepper, Hunan Style芹菜肉丝：Sautéed Shredded Pork with Celery青椒肉丝：Sautéed Shredded Pork with Green Pepper扁豆肉丝：Sautéed Shredded Pork and French Beans冬笋炒肉丝：Sautéed Shredded Pork with Bamboo Shoots五花肉炖萝卜皮：Braised Streaky Pork with Turnip Peel榨菜牛肉：Sautéed Beef with Pickled Vegetable剁椒鱼头steamed fish head with died hot red peppers 农家小炒肉shredded pork with vegetables 干锅茶树菇griddle cooked tea treemushrooms小鸡炖蘑菇stewed chicken with mushroom以下摘自人人网“川菜”4.鱼香茄子Braised Egg plant5.麻婆豆腐Bean Sauce T ofu头盘餐前小品Appetizers1.各式刺身拼Sashimi Platter2.锅贴Pot Sticker3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)4.鸡沙律Chicken Salad5.酥炸大虾Fried Prawns6.酥炸生豪Fried Oysters7.酥炸鲜鱿Fried Squid8.海哲分蹄Smoked Jelly Fish9.五香牛展Special Beef10.白云凤爪Chicken Leg11.琥珀合桃House Special Honey Walnuts12.脆皮春卷Spring Rolls13.蜜汁叉烧B.B.Q. Pork汤羹类Soup1.花胶鲍鱼火鸭丝羹Congee Pike Maw With Roast Duck2.红烧鸡丝翅Chicken Shark's Fin Soup3.竹笙烩生翅Bamboo Shark Fin Soup4.粟米瑶柱羹Corn with Dry Scallops Soup5.竹笙海皇羹Bamboo Seafood Soup6.鸡蓉粟米羹Corn & Chicken Soup7.酸辣汤Hot & Sour Soup8.法国海鲜汤French Style Seafood Soup9.法国杂菜汤French Style Vegetable Soup10.杂锦云吞汤Combination Won Ton Soup11.芥菜肉片咸蛋汤Mustard Green Salted Egg Soup12.火鸭咸蛋芥菜汤Roast Duck Salt Egg / Mustard Green13.西葫牛肉羹West Lake Beef Soup14.三丝烩鱼肚Fish Soup15.蝴蝶海参羹Sea Cucumber Soup16.四宝豆腐羹Steam Tofu Soup龙虾蟹类Seafood (Lobster, Shrimp, Crab)1.法式咖喱焗龙虾French Curry Lobster2.法式芝士牛油焗龙虾Cheese Lobster3.上汤焗龙虾Special Style Lobster4.蒜茸蒸龙虾Garlic Style Lobster5.豉椒炒肉蟹Crab6.上汤姜葱焗蟹Green Onion Crab7.椒盐蟹Spicy Salt Crab8.粉丝咖喱蟹煲Rice Noodle Curry Crab虾鲜鱿贝类Seafood1.菜远虾球Shrimp with Tender Green2.白灼中虾Boil Shrimp3.点桃虾球Walnut Shrimp4.油泡虾球Crystal Prawn5.柠檬虾球Lemon Prawn6.咕噜虾Sweet & Sour Prawn7.蒜茸蒸虾Steam Prawn w/ Garlic Sauce8.四川虾球Szechuan Shrimp9.豆瓣酱鲜鱿Fresh Squid10.虾龙糊Shrimp w/ Lobster Sauce11.韭王象拔蚌Gold Chive Geoduck12.韭王花枝片Gold Chive Squid13.椒盐鲜鱿Pepper Salt Fresh Squid14.豉汁炒三鲜Mixed Seafood w/ Black Bean Sauce15.马拉盏炒鲜鱿Special Fresh Squid16.碧绿炒带子Tender Green Scallop17.双菇鲜带子Mushroom Fresh Scallop18.豉汁炒大蚬Clam w/ Black Bean Sauce19.姜葱生豪Oyster w/ Ginger, Green Onion20.豉汁炒青口Mussel w/ Black Bean Sauce21.豉汁豆腐蒸带子Tofu Scallop w/ Black Bean Sauce 海鲜鱼类Seafood (Fish)1.清蒸游水石斑Steam Live Rock Cod2.清蒸蒜茸带子Steamd Scallop w/ Garlic Sauce3.豉汁煎焗塘虱Catfish w/ Black Bean Sauce4.清蒸龙利Flounder5.清蒸海鲈Fomfret6.蒸金钱片塘虱Steam Catfish7.辣汁串烧鱼B & Q Fish Stick w/ Hot Sauce8.西兰炒雪鱼球Pan Fried Snow Fish w/ Green9.菜远石斑球Tender Green Rock Cod10.豉汁石斑球Steam Rock Cod w/ Black Bean Sauce11.油泡石斑球Crystal Rock Cod12.川味石斑球Szechuan Rock Cod13.骨香石斑球Fried Rock Cod Bone14.咕噜石斑球Sweet & Sour Rock Cod15.鱼腐扒菜胆Yu Fu w/ Vegetable鸡鸭鸽Poultry1.脆皮炸子鸡(半)Fried Chicken (Half)2.红烧石岐项鸽Roast Pigeon3.豉油皇乳鸽Pigeon w/ Soy Sauce4.姜葱油淋鸡(半)Green Onion Chicken (Half)5.北京片皮鸭Peking Duck6.酸甜明炉烧鸭(半)Roast Duck (Half)7.柠檬鸡球Lemon Chicken8.西芹腰果鸡球Vegetable Cashew Chicken9.咖喱鸡Curry Chicken10.豉汁炒鸡球Chicken w/ Black Bean Sauce11.四川炒鸡球Szechuan Chicken12.菜远鸡球Chicken w/ Tender Green13.宫保鸡球Kung Pao Chicken14.豉汁黄毛鸡(半)Chicken w/ Soy Sauce15.咕噜鸡Sweet & Sour Chicken16.八珍发菜扒鸭(半)Combination Duck (Half)17.子罗炒鸡片Ginger & Pineapple Chicken18.游龙戏凤Chicken, Shrimp, Squid w/ Mixed Vegetable19.龙凤琵琶豆腐Egg, Chicken, Shrimp, Steam Tofu猪牛肉类Meat1.酸甜咕噜肉Sweet & Sour Pork2.菜远炒排骨Spareribs w/ Tender Green3.豉椒排骨Spareribs w/ Black Bean Sauce4.凉瓜炆排骨Bitty Melon Spareribs5.京都骨Peking Spareribs6.椒盐排骨Pepper Salt Spareribs7.豉椒焖排骨Spareribs w/ Black Bean, Pepper8.菜远炒牛肉Broccoli Beef9.凉瓜炒牛肉Bitty Melon Beef10.黑椒牛仔骨Black Pepper Short Rib11.椒盐牛仔骨Pepper Salt Short Rib12.中式牛柳Chinese Style Beef13.四川牛肉Szechuan Beef14.干扁牛柳丝String Beef15.柠檬牛肉Lemon beef16.麻婆豆腐Mar-Boh T ofu煲仔类Clay Pot Style1.北菇海参煲Mushroom Sea Cucumber Duck Feet2.诸诸滑鸡煲Chicken Clay Pot3.鸡粒咸鱼茄子煲Salt Fish Chicken Egg Plant Clay Pot4.粉丝虾米杂菜煲Rice Noodle Vegetables Clay Pot5.罗白牛腩煲Beef Stew w/ Turnip Clay Pot6.支竹羊腩煲Dry T ofu Lamb Clay Pot7.火腩生豪煲Roast Pig Oyster Clay Pot素菜类Vegetarian1.豪油冬菇Oyster Sauce Mushroom2.什笙上素Bamboo Vegetable3.红烧豆腐Fried T ofu4.炒素丁Vegetable Roll5.罗汉腐皮卷Vegetable Egg Roll6.素咕噜肉Vegetarian Sweet and Sour7.蒸山水豆腐Steam Tofu8.鲜菇扒菜胆Mushroom Tender Green9.炒杂菜Mixed Green Tender10.清炒芥兰Chinese Green Tender11.盐水菜心Salt Green Tender12.干扁四季豆String Bean Western Style13.上汤芥菜胆Mustard Green Tender炒粉、面、饭Rice Plate1.龙虾干烧伊面Lobster Teriyaki Noodle2.上汤龙虾捞面Lobster Noodle3.杨州炒饭Yang Chow Fried Rice4.虾仁炒饭Shrimp Fried Rice5.咸鱼鸡粒炒饭Salted Egg Chicken Fried Rice6.蕃茄牛肉炒饭Tomato w/ Beef Fried Rice7.厨师炒饭House Fried Rice8.生菜丝炒牛肉饭Beef Fried Rice w/ Lettuce9.招牌炒面House Chow Mein10.鸡球炒/煎面Chicken Chow Mein11.蕃茄牛肉炒面Tomato Beef Chow Mein12.海鲜炒/煎面Seafood Chow Mein13.虾子姜葱捞面Ginger Green Onion Noodle14.干烧伊面Teriyaki Noodle15.鸡丝上汤窝面Chicken Noodle Soup16.菜远炒牛河Vegetable Beef Chow Fun17.豉椒排骨炒河Sparerib w/ Black Bean Chow Fun18.星洲炒米粉Singapore Noodle (Hot Spice)19.鸳鸯馒头Shanghai Buns (12)20.上汤水饺Dumpling Soup21.上汤云吞Won T on soup22.丝苗白饭Steam Rice甜品Dessert1.雪哈红莲Bird Nest Red Bean Soup2.椰汁炖雪哈Coconut Bird Nest3.玫瑰红豆沙Red Bean Soup4.椰汁西米露Coconut Tapioca5.百年好合Red Bean Fresh Lily Bulb厨师精选Luncheon Special1.酸甜咕噜肉Sweet & Sour Pork2.京都骨Peking Spareribs3.豉椒排骨Sparerbis w/ Black Bean Sauce4.凉瓜排骨Bitter Melon Spareribs5.菜远炒排骨Spareribs w/ Tender Green6.菜远炒牛肉Beef w/ Tender Green7.豉椒炒牛肉Green Pepper Beef w/ Black Bean Sauce8.柠檬牛肉Lemon Beef9.四川牛肉Szechuan Beef10.辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce11.柠檬鸡球Lemon Chicken12.杂菜鸡球Chicken w/ Mixed Vegetable13.豉椒炒鸡球Chicken w/ Black Sauce14.四川炒鸡球Szechuan Chicken15.咖喱鸡球Curry Chicken16.菜远炒鸡球Chicken w/ Tender Green17.宫保鸡球Kung Pao Chicken18.腰果鸡球Cashew Chicken19.酸甜咕噜鱼Sweet & Sour Fish20.酸甜咕噜虾Sweet & Sour Shrimp21.柠檬炒虾球Lemon Shrimp22.菜远炒虾球Shrimp w/ Vegetable23.四川炒虾球Szechuan Shrimp24.四川炒鲜鱿Szechuan Squid25.豉椒炒鱿Squid w/ Black Bean Sauce26.红烧豆腐Fried T ofu w/ Tender Green27.炒杂菜Mixed Vegetable特价小菜1.豆腐虾T ofu & Shrimps2.白灼虾Boiled Prawns3.椒盐虾Spicy Slat Prawns4.豉椒虾Black Bean Sauce Prawns5.滑蛋虾Prawns with Eggs6.油泡虾Crystal Prawns7.时菜虾Vegetable Prawns8.四川虾Szechuan Prawns9.茄汁虾Prawns with Ketchup10.豉汁炒蚬Clams Black Bean Sauce11.时菜斑球Vegetable Rock Cod12.豉汁斑球Black Bean Sauce Rock Cod13.椒盐龙利球Pepper Salt Fried Flounder14.香煎鲫鱼Pan Fried Fish15.时菜鲜鱿Vegetable & Squid16.椒盐鲜鱿Salt and Pepper Squid17.豉椒鲜鱿Black Bean Sauce Squid18.酥炸鲜鱿Deep Fried Squid19.四川鸡Szechuan Chicken20.宫保鸡Kung Pao Chicken21.当红炸子鸡Crispy Fried Chicken22.柠檬鸡Lemon Chicken23.腰果鸡Cashew Nuts Chicken24.甜酸鸡Sweet & Sour Chicken25.时菜鸡Vegetable & Chicken26.咖喱鸡Curry Chicken27.豉椒鸡Black Bean Sauce Chicken28.京都上肉排Peking Spareribs29.椒盐肉排Pepper Salt Fried Spareribs30.梅菜扣肉Preserved Vegetable & Pork31.豉汁排骨Black Bean Sauce Spareribs32.时菜排骨Vegetable & Spareribs33.蜜汁叉烧B.B.Q. Pork34.炸菜牛肉Pickled with Beef35.蒙古牛肉Mongolian Beef36.姜葱牛肉Ginger & Green Onion Beef37.豪油牛肉Oyster Sauce Beef38.时菜牛肉Vegetable & Beef39.豆腐牛肉Tofu and Beef40.四川牛肉Szechuan Beef41.柠檬牛肉Lemon Beef42.椒盐牛仔骨Pepper Salted Fried Beef Ribs43.火腩塘虱煲Roasted Pork & Catfish Clay Pot44.东江豆腐煲T ofu in Clay Pot45.海鲜煲Seafood in Clay Pot46.八珍煲Assorted Meat in Clay Pot47.柱侯牛腩煲Stew Beef Basket48.鱼香茄子煲Eggplant in Clay Pot49.虾米粉丝煲Dried Shrimp & Noodle in Clay Pot50.咸鱼鸡豆腐煲Salted Fish & Chicken Tofu in Clay Pot51.蒸山水豆腐Steamed Tofu52.红烧豆腐Braised Tofu53.麻婆豆腐Bean Sauce T ofu54.干烧四季豆Braised Green Bean55.鱼香茄子Braised Egg plant56.蒜茸豆苗Garlic Pea Greens57.豉汁凉瓜black Bean Sauce & Bitter Melon58.上汤芥菜胆Mustard Green59.北菇扒菜胆Mushroom & Vegetable60.清炒时菜Sautéed Vegetable61.蒜茸芥兰Garlic & Broccoli62.豪油芥兰Oyster Sauce Broccoli63.豪油北菇Oyster Sauce Mushrooms64.炒什菜Sautéed Assor ted Vegetable接下来附带所有食物名称及中西式食物名称水果类（fruits）：西红柿tomato 菠萝pineapple 西瓜watermelon 香蕉banana 柚子shaddock （pomelo）橙子orange 苹果apple 柠檬lemon 樱桃cherry 桃子peach 梨pear 枣Chinese dat e （去核枣pitted date ）椰子coconut 草莓strawberry 树莓raspberry 蓝莓blueber ry 黑莓blackberry 葡萄grape 甘蔗sugar cane 芒果mango 木瓜pawpaw 或者papay a 杏子apricot 油桃nectarine 柿子persimmon 石榴pomegranate 榴莲jackfruit 槟榔果areca nut （西班牙产苦橙）bitter orange 猕猴桃kiwi fruit or Chinese gooseberry 金橘cumquat 蟠桃flat peach 荔枝litchi 青梅greengage 山楂果haw 水蜜桃honey p each 香瓜，甜瓜musk melon 李子plum 杨梅waxberry red bayberry 桂圆longan 沙果crab apple 杨桃starfruit 枇杷loquat 柑橘tangerine 莲雾wax-apple 番石榴guava 肉、蔬菜类（livestock家畜）：南瓜（倭瓜）pumpkin cushaw 甜玉米Sweet corn 牛肉beef 猪肉pork 羊肉mutton 羔羊肉lamb 鸡肉chicken 生菜莴苣lettuce 白菜Chinese cabbage （celery cabbage）（甘蓝）卷心菜cabbage 萝卜radish 胡萝卜carrot 韭菜leek 木耳agarics 豌豆pea 马铃薯（土豆）potato 黄瓜cucumber 苦瓜balsam pear 秋葵okra 洋葱onion 芹菜celery 芹菜杆celery sticks 地瓜sweet potato 蘑菇mushroom 橄榄olive 菠菜spinac h 冬瓜（Chinese）wax gourd 莲藕lotus root 紫菜laver 油菜cole rape 茄子eggpla nt 香菜caraway 枇杷loquat 青椒green pepper 四季豆青刀豆garden bean 银耳sil very fungi 腱子肉tendon 肘子pork joint 茴香fennel（茴香油fennel oil 药用）鲤鱼c arp 咸猪肉bacon 金针蘑needle mushroom 扁豆lentil 槟榔areca 牛蒡great burdock 水萝卜summer radish 竹笋bamboo shoot 艾蒿Chinese mugwort 绿豆mung bean 毛豆green soy bean 瘦肉lean meat 肥肉speck 黄花菜day lily （day lily bud）豆芽菜bean sprout 丝瓜towel gourd (注：在美国丝瓜或用来做丝瓜茎loofah洗澡的，不是食用的)海鲜类（sea food）：虾仁Peeled Prawns 龙虾lobster 小龙虾crayfish（退缩者）蟹crab 蟹足crab claws小虾（虾米）shrimp 对虾、大虾prawn （烤）鱿鱼（toast）squid 海参sea cucumber 扇贝scallop 鲍鱼sea-ear abalone 小贝肉cockles 牡蛎oyster 鱼鳞scale 海蜇jellyfish 鳖海龟turtle 蚬蛤clam 鲅鱼culter 鲳鱼butterfish 虾籽shrimp egg 鲢鱼银鲤鱼ch ub silver carp 黄花鱼yellow croaker调料类（seasonings）：醋vinegar 酱油soy 盐salt 加碘盐iodized salt 糖sugar 白糖refined sugar 酱soy sauce 沙拉salad 辣椒hot（red）pepper 胡椒（black）pepper 花椒wild pepper Chin ese prickly ash powder 色拉油salad oil 调料fixing sauce seasoning 砂糖granulated sugar 红糖brown sugar 冰糖Rock Sugar 芝麻Sesame 芝麻酱Sesame paste 芝麻油Sesame oil 咖喱粉curry 番茄酱（汁）ketchup redeye 辣根horseradish 葱shallot （S pring onions）姜ginger 蒜garlic 料酒cooking wine 蚝油oyster sauce 枸杞（枇杷,欧查果）medlar 八角aniseed 酵母粉yeast barm Yellow pepper 黄椒肉桂cinnamon (在美国十分受欢迎，很多事物都有肉桂料) 黄油butter 香草精vanilla extract(甜点必备)面粉flour 洋葱onion主食类（staple food）：三文治sandwich 米饭rice 粥congee （rice soup）汤soup 饺子dumpling 面条noo dle 比萨饼pizza 方便面instant noodle 香肠sausage 面包bread 黄油（白塔油）but ter 茶叶蛋Tea eggs 油菜rape 饼干cookies 咸菜（泡菜）pickle 馒头steamed bread 饼（蛋糕）cake 汉堡hamburger 火腿ham 奶酪cheese 馄饨皮wonton skin 高筋面粉Strong flour 小麦wheat 大麦barley 青稞highland barley 高粱broomcorn （kaoliang ）春卷Spring rolls 芋头Taro 山药yam 鱼翅shark fin 黄花daylily 松花蛋皮蛋preserve d eggs 春卷spring roll 肉馅饼minced pie 糙米Brown rice 玉米corn 馅儿stuffing开胃菜appetizer 面粉flour 燕麦oat 白薯甘薯sweet potato牛排steak 里脊肉fillet 凉粉bean jelly 糯米江米sticky rice 燕窝bird's nest 粟Chinese corn 肉丸子meat balls 枳橙citrange 点心（中式）dim sum 淀粉starch 蛋挞egg tart（dry fruits）干果类：腰果Cashew nuts 花生peanut 无花果fig 榛子filbert hazel 栗子chestnut 核桃walnut 杏仁almond 果脯preserved fruit 芋头taro 葡萄干raisin cordial 开心果pistachion 巴西果brazil nut 菱角,荸荠water chestnut (和国内食用法不同，做坚果食用)酒水类（beverage）：红酒red wine 白酒white wine 白兰地brandy 葡萄酒sherry 汽水(软饮料) soda （盐）汽水sparkling water 果汁juice 冰棒Ice-lolly 啤酒beer 酸奶yoghurt 伏特加酒v odka 鸡尾酒cocktail 豆奶soy milk 豆浆soybean milk 七喜7 UP 麒麟（日本啤酒kirin）凉开水cold boiled water 汉斯啤酒Hans beer 浓缩果汁concentrated juice 冰镇啤酒iced(chilled ) beer 札幌（日本啤酒）Sapporo 爱尔啤酒（美国）ale A级牛奶grand A milk 班图酒bantu beer 半干雪利dry sark 参水牛奶blue milk 日本粗茶bancha 生啤酒draft beer 白啤酒white beer <苏格兰>大麦酒barley-bree 咖啡伴侣coffee mate零食类（snack）:mint 薄荷糖cracker饼干, biscuit饼干, 棒棒糖bonbon 茶tea （沏茶make the tea）话梅prune candied plum 锅巴rice crust 瓜子melon seed 冰棒（冰果）ice（frozen）sucker 冰淇凌ice cream 防腐剂preservative 圣代冰淇淋sundae 巧克力豆marble ch ocolate barley 布丁pudding与食品有关的词语（some words about food）:炸fired 炝quick boiled 烩braise （烩牛舌braised ox tongue）烤roast 饱嗝burp 饱了饱的full stuffed 解渴quench thirst （形容食物变坏spoil spoilage）preservative 防腐剂expiration date 产品有效期（形容酒品好： a good strong brew 绝味酿）应各位要求补充的中式西式食物中式早點：烧饼Clay oven rolls 油条Fried bread stick 韭菜盒Fried leek dumplings水饺Boiled dumplings 蒸饺Steamed dumplings 馒头Steamed buns割包Steamed sandwich 饭团Rice and vegetable roll蛋饼Egg cakes 皮蛋100-year egg 咸鸭蛋Salted duck egg豆浆Soybean milk饭类：稀饭Rice porridge 白饭Plain white rice 油饭Glutinous oil rice 糯米饭Glutinous rice 卤肉饭Braised pork rice 蛋炒饭Fried rice with egg地瓜粥Sweet potato congee面类：馄饨面Wonton & noodles 刀削面Sliced noodles 麻辣面Spicyhot noodles麻酱面Sesame paste noodles 鴨肉面Duck with noodles 鱔魚面 Eel noodles乌龙面Seafood noodles 榨菜肉丝面Pork , pickled mustard green noodles牡蛎细面Oyster thin noodles 板条Flat noodles 米粉Rice noodles炒米粉Fried rice noodles 冬粉Green bean noodle汤类：鱼丸汤Fish ball soup 貢丸汤Meat ball soup 蛋花汤Egg & vegetable soup 蛤蜊汤Cl ams soup 牡蛎汤Oyster soup 紫菜汤Seaweed soup 酸辣汤Sweet & sour soup馄饨汤Wonton soup 猪肠汤Pork intestine soup 肉羹汤Pork thick soup 鱿鱼汤Squid soup 花枝羹Squid thick soup 中餐：bear's paw 熊掌* of deer 鹿脯beche-de-mer; sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp,seaweed 海带abalone鲍鱼shark fin鱼翅scallops干贝lobster龙虾bird's nest 燕窝roast suckling pig 考乳猪pig's knuckle 猪脚boiled salted duck 盐水鸭preserved meat 腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisin e 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice , porridge 粥—noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish,fire pot火锅meat bun肉包子shao-mai烧麦preserved bean curd 腐乳bean curd豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干西餐与日本料理：menu 菜单French cuisine法国菜today's special 今日特餐chef's special 主厨特餐buf fet 自助餐fast food 快餐specialty 招牌菜continental cuisine 欧式西餐aperitif 饭前酒dim sum 点心French fires炸薯条baked potato烘马铃薯mashed potatoes马铃薯泥omelette 简蛋卷pudding 布丁pastries 甜点pickled vegetables 泡菜kimchi 韩国泡菜crab meat 蟹肉prawn 明虾conch 海螺escargots 田螺braised beef 炖牛肉bacon 熏肉poached egg 荷包蛋sunny side up 煎一面荷包蛋over 煎两面荷包蛋fried egg 煎蛋over easy 煎半熟蛋over hard 煎全熟蛋scramble eggs 炒蛋boiled egg 煮蛋stone fire pot 石头火锅sashi 日本竹筷sake 日本米酒miso shiru 味噌汤roast meat 铁板烤肉sashimi 生鱼片butter 奶油。
旅游英语-美食篇
旅游英语-味蕾绽放
A Bite of Travelling
美国最受欢迎的小吃 Top 5
• Top 1 sandwich 三明治
• Top 2 hamburger 汉堡
of beef stew and a garden salad with blue cheese dressing. Will that be all?
• 服务生：哦，有，我忘了说蓝纹奶酪。好吧，一份炖牛肉和蓝纹奶酪调料的田园 沙拉。就这些吗？
• Paulo: Yes, that’s all.
• Uh, how's the braised quail（走油鹑脯）? • Very good, sir. • Okay, and the, uh, the lay-pin（不会念）? • Lah-pan（法语）兔子 It's delightful. • Okay, what is that again? • Rabbit, sir. • Oh, well, I won't be having that. Um, how about chicken?
• Server: Great! What kind of salad would you like: a chef salad, Caesar salad, or Cobb salad?
• 服务生：太好了！你喜欢什么样的沙拉：主厨沙拉、凯撒什锦沙拉还是柯布沙拉 ？
• Paulo: I’ll just have a garden salad. • 保罗：我想要一个田园沙拉。 • Server: Okay, what kind of dressing would you like? • 服务生：好吧，调料呢？ • Paulo: What kind do you have? • 保罗：都有什么调料？ • Server: We have French, Italian, ranch, Thousand Island, and
景区特色菜翻译中英文
冷肴精品Cold Dishes 高原生态菜Highland Specials菜品Name 价格/份Price五香牦牛Spiced Y ak Meat 36.00兰花牛掌Steamed Cow Paw with Special Sauce 128.00 川椒爽口鸡Chicken Salad with Peppers ,Sichuan Style 65.00 豆花牦牛肉Stewed Y ak Meat with Tofu Pudding 78.00樟茶鸭片Smoked Duck 52.00泡椒牦牛肉Fried Y ak Meat with Prickled Peppers 78.00蒜泥白肉Sliced Pork with Garlic Sauce 36.00玉笋牛腩Stewed Beef with Bamboo Shoots 78.00山椒凤爪Chicken Feet with Pickled Peppers 36.00手抓羊排Grilled Lamb Chops 128.00钵钵鸡片Sliced Chicken in Spicy Sauce 68.00松茸烧土鸡Stewed Chicken with Matsutake 128.00葱酥马面鱼Fried Filefish with Scallion 52.00扣烧松茸Braised Matsutake 88.00米椒鸡珍Fried Chicken Gizzards with Pickled Peppers 68.00 野山菌烧鸡Braised Chicken with wild Mushrooms 108.00蒜泥拐肉Braised Pork Knuckle in Garlic Sauce 48.00九寨老腊肉Stir-fried Smoked Pork 58.00 香油野鲜笋Wild Bamboo Shoots Salad in Sesame Oil 26.00 葱油山野菜Wild V egetable Salad with Scallion 26.00野菌烩腊肉Braised Smoked Pork with Wild Mushrooms 65.00凉拌蕨苔Bracken Salad 26.00茶树菇烩鸡丝Braised Chicken Shreds with Tea Tree Mushrooms 58.00 青椒皮蛋Preserved Egg with Green Pepper 18.00干煸茶树菇Dry-fried Tea Tree Mushrooms 58.00五香花仁Deep-fried Peanuts 15.00野菌烩鸡Braised Chicken with Wild Mushrooms 65.00凉拌青瓜Cucumber Salad in Garlic Sauce 18.00蒜蓉野山菌Braised Wild Mushrooms with Garlic Sauce 38.00 川北凉粉Bean Jellies in Chili Sauce 18.00鸡汁猴头菇Braised Hericium with Chicken Extract 38.00山野丰收篮Stir-fried Mixed Wild V egetables 36.00红扒白灵菇Braised Wild White King Oyster Mushrooms 58.00菜胆鲍鱼菇Braised Grey Mushrooms with Cabbage 65.00 蕨苔溜肉丝Stir-fried Pork Shreds with Bracken 48.00炝炒水角子Stir-fried Wild V egetable Shui Jiao Zi 28.00清炒木龙头Stir-fried Wild V egetable Mu Long Tou 28.00豆瓣全鱼Braised Fish in Chili Sauce 68.00葱香石钙菜Stir-fried Wild V egetable Shi Gai Cai with Scallion 28.00 鳝段粉丝Braised Eel Slices with V ermicelli 78.00蒜蓉野空茼Wild V egetable Y e Kong Tong with Garlic Sauce28.00精品小炒Special Stir-fry春芽烘蛋Scrambled Egg with V egetable Chu Ya 38.00水煮牦牛肉Poached Sliced Y ak Meat in Hot Chili Oil 78.00 康巴林卡风味菜Kangba Specials蚝油牛柳Sliced Beef in Oyster Sauce 78.00风味生态肥牛Special Flavored Beef 88.00水煮肉片Poached Sliced Meat in Hot Chili Oil 58.00川椒香辣鸡Spicy Chicken, Sichuan Style 78.00火爆鸡杂Stir-fried Chicken Giblets 48.00滴滴香水鱼Braised Fish in Chili Sauce 88.00姜汁热味鸡Braised Chicken in Ginger Sauce 88.00剁椒蒸鱼头Steamed Fish Head with Minced Chili 88.00腰果鸡丁Diced Chicken with Cashew Nuts 58.00双椒黔鱼Steamed Fish Qian yu with Peppers 128.00回锅腊肉Double-cooked Smoked Pork Slices 48.00酥炸大排Deep-fried Crispy Ribs 88.00回锅肉Double-cooked Pork Slices 48.00金玉鸭粒Diced Duck with Corn 68.00宫保鸡丁Kung Pao Chicken 48.00富贵坛子肉Braised Pork108.00冬笋肉片Sliced Pork with Winter Bamboo Shoots 38.00 精制河鲜肴Fishes鱼香肉丝Shredded Pork with Garlic Sauce 38.00酥炸虾禄Deep-fried Shrimp Balls 88.00双椒肉丝Shredded Pork with Peppers 38.00椒盐大虾Deep-fried Prawns with Spicy Salt 108.00泡椒鸭丝Shredded Duck with Prickled Pepper 78.00干烧带鱼Dry-braised Hairtail 88.00苦瓜煎蛋Scrambled Egg with Balsam Pear 28.00米椒鱿鱼卷Braised Squid with Prickled Pepper 108.00白灼菜心Scalded Cabbage 28.00双椒鱿鱼卷Braised Squid with Peppers 88.00上汤菜胆Scalded Cabbage in Chicken Consommé38.00清蒸全鱼Steamed Whole Fish 68.00鱼香茄子Eggplants with Garlic Sauce 26.00干烧臊子鱼Braised Fish in Chili Sauce 78.00清炒苦瓜Stir-fried Balsam Pear 26.00重庆酸菜鱼Fish with Pickles ,Chongqing Style 68.00 干烧冬笋Dry-braised Winter Bamboo Shoots 28.00香菇瓜条Stewed Mushrooms and White Gourd 26.00鱼头豆腐煲Fish Head and Tofu Soup 68.00干烧凤尾Stir-fried Lettuce Leaves 26.00三鲜鱼面汤Soup of Sea Food with Fish and Noodles 88.00 醋溜白菜Cabbage in Sweet & Sour Sauce 26.00麻辣鸡丝汤Spicy Soup of Chicken Shreds 36.00干煸土豆丝Chinese French Fries 26.00 野菌肝片汤Sliced Liver with Wild Mushrooms Soup 36.00 清炒时蔬Stir-fried Seasonal V egetables 26.00黄瓜皮蛋汤Cucumber and Preserved Egg Soup 36.00 蒸菜甜品Steamed Dishes &Desserts酸菜粉丝汤Pickles and V ermicelli Soup 26.00梅菜扣肉Steamed Pork with Preserved Greens 36.00 紫菜蛋花汤Seaweed and Egg Soup 22.00小笼牛肉Steamed Beef with Rice flour 38.00素烩汤Mixed V egetables Soup 18.00粉蒸排骨Steamed Chop with Rice flour 36.00鸡茸玉米羹Mashed Chicken and Corn soup 36.00粉蒸羊排Steamed Mutton Chop with Rice flour 58.00 西湖牛肉羹Xihu Minced Beef Soup 36.00八宝锅蒸Fried Flour with Glazed Fruit 36.00醉八仙Fruits and Fermented Glutinous Rice Soup 28.00拔丝鲜果Fruit in Hot Toffee 36.00小吃类Snacks雪花桃泥Walnuts puree 36.00龙眼包Small Steamed Bun 38.00糖粘琥珀Honeyed Walnuts 48.00金银馒头Steamed and Deep-Fried Bun 28.00水果玉米烙Fruit Corn Pancake 36.00锅贴三鲜饺Pan-fried Seafood Dumplings 38.00水果拼盘Fruit Platter 36.00葱油饼Scallion Pancake 28.00煲仔、汤羹Casserole &Soups 价格/份钟水饺Dumplings in Spicy Sauce 6元/4个雪莲生态极品煲Snow Lotus en Casserole 398.00三鲜煲饭Rice and Seafood en Casserole 28.00三鲜野菌煲Seafood and Mushrooms en Casserole 188.00清汤鸡丝面Noodles with Chicken Shreds 28.00清炖牦牛腩煲Consommé Yak Brisket Soup 168.00肉丝炸酱面Noodles with Soybean Paste and Pork Shreds 28.00 松茸凤鸽煲Matsutake with Chicken and Pigeon en Casserole 288.00 九寨酸菜洋芋糍粑Potato Ciba with Pickles 28.00 山药羊排煲Chinese Y am with Mutton Chops en Casserole 208.00 酒水Beverage名酒Chinese Liquor名称Name 价格price 度数degree 贵州茅台Guizhou Moutai 890.00 53五粮液Wuliangye 780.00 52剑南春Jiannanchun 488.00 52泸州老窖特曲Luzhou Lao Jiao Te Qu 298.00 52泸州老窖250克Luzhou Lao Jiao 250g 118.00 52 泸州老窖500克Luzhou Lao Jiao 500g 198.00 52 丰谷典藏Feng Gu Dian Cang 330.00 52 百年丰谷精品Bai Nian Feng Gu Jin Pin 258.00 52 丰谷特曲500克Feng Gu Te Qu 220.00 52丰谷特曲250克Feng Gu Te Qu 108.00 52五星丰特Wuxing Feng Te 208.00 52百年丰谷特酿Bai Nian Feng Gu Te Nian 88.00 48五星吉祥特制Wuxing Ji Xiang Te Zhi 88.00 52 丰谷春酿古法造Feng Gu Chun 88.00 48 五星丰谷精品Wuxing Feng Gu Jin Pin 88.00 52 九寨酒：Local Liquor九寨醉Jiuzhai Zui 188.00 52羊侗老窖精装Y angdong Lao Jiao Superior 110.00 52羊侗老窖简装Y angdong Lao Jiao 58.00 52绿青稞500克Lu Qingke 500g 78.00 50绿青稞150克Lu Qingke 150g 18.00 50 九寨沟500克Jiuzhaigou 500g 78.00 45 九寨沟250克Jiuzhaigou 50g 48.00 45 青稞神Qingke Shen 78.00 45 九黄春Jiu Huang Chun 48.00 52 圆筒青稞酒Special Highland Barley Liquor 48.00 45青稞杂酒Special Barley Liquor 8.00成都红冰红Chengdu Ice Red Wine软饮料Soft Drinks王老吉（听）Wong Lo Kat Chinese Herbal Tea 8.00雪碧2L Sprite (2L) 12.00 可乐1.25L Coke (1.25L) 12.00 鲜橙多1.25L Orange Juice (1.25L) 12.00 花生奶Peanut Milk 12.00 雪花特纯SNOW Special Brewed Beer 8.00 雪花纯生SNOW Draft Beer 12.00泡酒Chinese Special Liquor 每两灵芝酒Glossy Ganoderma Liquor 15.00藏红花酒Saffron Liquor 10.00强身酒Tonic Liquor 10.00养生酒Healthy Liquor 8.00枸杞大枣酒Chinese Wolfberry and Date Liquor 5.00。
旅游英语菜名翻译
1.Niangao is a kind of Chinese traditional food which called "ricecake"or"New Year cake" in the West.It is a food made of glutinous rice and used as an ingredient in Chinese cuisine.According people's eating habits and extension of the production,we can cook it in different methods and flavor.It is traditionally eaten in Chinese New Year's Day,while it is available all the year around.年糕是中国的一种传统食物，在西方又被称为米糕或是年糕。
它是由糯米制成的并且是中国菜肴中的常用食材。
根据不同的饮食习惯和产品的多样化，我们可以用不同的方法，按照各种口味进行烹饪。
虽然在一年中任何时候都可以吃到年糕，但它依旧是新年的一项传统食物。
作业二：菜名翻译1.生煸青椒Green pepper raw with stir fried2.红烧肉Braised pork in brown sauce3.肉羹汤Pork thick soup4.肉片Sliced pork5.肉丝Shredded pork6.辣子肉Spiced diced pork7.糖醋里脊Sweet-and-sour tenderloin8.牛排Beef steak9.烤乳猪Roast suckling pig10.红烧鱼Braised fish in brown sauce11.清蒸桂鱼Steamed mandarin fish12.糖醋鲤鱼Sweet-and-sour carp13.西红柿炒鸡蛋Stir-fried eggs with tomato14.煎鸡蛋Fried egg。
菜名的英文翻译
菜名的英文翻译中式早點烧饼Clay oven rolls 油条Fried bread stick 韭菜盒Fried leek dumplings 水饺Boiled dumplings 蒸饺Steamed dumplings 馒头Steamed buns 割包Steamed sandwich 饭团Rice and vegetable roll 蛋饼Egg cakes皮蛋100-year egg 咸鸭蛋Salted duck egg 豆浆Soybean milk饭类稀饭Rice porridge 白饭Plain white rice 油饭Glutinous oil rice 糯米饭Glutinous rice 卤肉饭Braised pork rice 蛋炒饭Fried rice with egg 地瓜粥Sweet potato congee 面类馄饨面Wonton & noodles 刀削面Sliced noodles 麻辣面Spicy hot noodles酱面Sesame paste noodles 鴨肉面Duck with noodles 鱔魚面Eel noodles 乌龙面Seafood noodles 牡蛎细面Oyster thin noodles 板条Flat noodles 米粉Rice noodles 炒米粉Fried rice noodles 冬粉Green bean noodle汤类鱼丸汤Fish ball soup 貢丸汤Meat ball soup 蛋花汤Egg & vegetable soup 蛤蜊汤Clams soup 牡蛎汤Oyster soup 紫菜汤Seaweed soup 酸辣汤Sweet & sour soup 馄饨汤Wonton soup 猪肠汤Pork intestine soup 肉羹汤Pork thick soup 花枝羹Squid thick soup 甜点爱玉Vegetarian gelatin 糖葫芦Tomatoes on sticks 长寿桃Longevity Peaches 芝麻球Glutinous rice sesame balls 麻花Hemp flowers 双胞胎Horse hooves冰类绵绵冰Mein mein ice 麦角冰Oatmeal ice 地瓜冰Sweet potato ice 紅豆牛奶冰Red bean with milk ice 八宝冰Eight treasures ice 豆花T ofu pudding果汁甘蔗汁Sugar cane juice 酸梅汁Plum juice 杨桃汁Star fruit juice 青草茶Herb juice点心牡蛎煎Oyster omelet 臭豆腐Stinky tofu (Smelly tofu) 油豆腐Oily bean curd 麻辣豆腐Spicy hot bean curd 虾片Prawn cracker 虾球Shrimp balls 春卷Spring rolls 蛋卷Chicken rolls 碗糕Salty rice pudding 筒仔米糕Rice tube pudding 红豆糕Red bean cake 绿豆糕Bean paste cake 糯米糕Glutinous rice cakes 萝卜糕Fried white radish patty 芋头糕Taro cake 肉圆Taiwanese Meatballs 水晶饺Pyramid dumplings 肉丸Rice-meat dumplings 豆干Dried tofu其他当归鸭Angelica duck 槟榔Betel nut 火锅Hot pot鱼香茄子fish-flavored eggplants炒甜椒stir-fried green peppers炒芹菜sautéed celery焖白菜braised cabbage炒酸白菜sautéed sour cabbage炒蚕豆sautéed broad beans 炒豆芽sautéed bean sprouts 虾仁炒黄瓜sautéed cucumber with shrimp炒豆角sautéed string beans炒土豆片sautéed potato cutlets酸辣莴笋丝marinated lettuce with hot&sour dressing海米白菜Chinese cabbage with dried shrimps烤二条 braised bamboo shoots and mushrooms素三样 threevegetable delicacies 炒玉兰片 stir-fried bamboo shoot slices 拼盘assorted cold dishes 粉蒸肉 steamed pork with rice flour 回锅肉twice-cooked pork 椒酱肉 mixed meat with chili 扣肉 braised pork 梅干菜扣肉 braised pork with preserved vegetable 咕咾肉 fried pork with sweet and sour sauce 酱爆肉fried sliced pork with brown sauce 炒腊肉 stir-fried smoked pork 酱爆肉丁 spiced pork dices 蒜泥白肉shredded pork with garlic sauce 葱烹白肉 white pork with leeks 宫保肉丁 spicy pork dices with roasted peanuts 炒木须肉 stir-fried pork with eggs 红烧肘子braised pork joint 炸肉丸deep-fried meat balls 红烧狮子头 stewed meatballs with brown sauce 炒肉片fried pork slices 红烧肉 pork braised in brown sauce 烤乳猪 roast suckling pig 酱猪肘spiced pork leg, spiced pig’s leg酱猪肚roast pig’s tripe烧猪肠stewed pig’s intestines炒大肠fried pig’s large intestines蜜汁火腿 honey ham 叉烧肉 Guangdong style barbecued pork 香肠sausage肉松dried meat floss 肉冻jellied meat 鱼香肉片fish-flavored porkcutlets 糖醋里脊 sweet and sour fillet of pork 酱爆肉丁 diced pork fillet in bean sauce 红烧蹄筋stewed pork sinew in brown sauce 东坡肉Dongpo’s braised pork炒腰花sautéed kidney slice s炒猪肝fried pork livers 五香排骨braised ribs with spices 糖醋排骨sweat and sour spareribs 红烧排骨 spareribs with brown sauce 粉蒸排骨 steamed spareribs with rice flour 腰果肉丁 diced pork with cashew nuts 黄瓜肉丁 diced pork with cucumber 青豌豆肉丁 diced pork with green peas蚂蚁上树vermicelli with spicy minced pork 炒肉丝fried shredded pork冬笋炒肉丝shredded pork with bamboo shoots 咖喱牛肉curry beef 手扒羊肉 mutton eaten with hands 牛羊肉泡馍 shredded cakes in mutton and beef soup 干炒牛肉丝 stir-fried beef with hot pepper 五香牛肉 spiced beef 麻辣牛肉sauté of b eef with hot pepper葱爆羊肉 quick-fried mutton with green onion 蚝油牛肉 beef in oystersauce 小笼牛肉 steamed beef 小牛肉排 veal cutlet 烧羔羊肉 roast lamb 四味牛肉beef with four flavors 青椒牛肉fried beef with green pepper 红焖牛肉 stewed beef 洋葱炒牛肉片 stir-fried beef cutlets with onion 烤羊肉 roast mutton 涮羊肉 rinsed mutton in Mongolian hot pot 茄汁牛肉饼 fried beef pie with tomato sauce 爆牛肚fired tripes 怪味牛百叶Sichuan style ox tripe 蒜泥牛百叶garlic flavored ox tripe烤羊肉串mutton cubes roasted on a skewer 香酥鸡 fried crisp chicked 葫芦鸡 gourd-shaped chick,roasted whole chicken 烧鸡roast chiken 清蒸鸡steamed chicken 一鸡三样 three dishes from one chicken 咖喱鸡丁 braised chicken dices with curry 辣子鸡丁sautéed chicken dices with chili peppers 熏鸡smoked chicken风鸡 dry breezed chicken 盐焗鸡 chicken baked in salt crystals 白斩鸡 boiled chicken 荷叶粉蒸鸡 steamed chicken wrapped in lotus leaf 八宝鸡chicken stuffed “eight treasures”海参烩鸡丝stewed sea cucumber with shredded chicken 木耳烧鸡片 braised chicken slices with fungus 腰果鸡丁 diced chicken slices with cashew nuts 腊鸭 dried duck 出水芙蓉鸭 sliced duck with egg-white and ham 白扒鸭条fried duck in cream sauce 芝麻鸭肝fried duck liver with sesame 鱿鱼鸭片 fried sliced duck with squid 烩鹅掌 braised duck webs 烧鹅roasted goose 蒸鹅steamed goose 宫爆鸡丁spicy chicken cubes with peanuts 芙蓉鸡片 sliced chicken in egg-white sauce 贵妃鸡high-ranking imperial concubine chicken 红焖鸡块braised chicken pieces 板栗烧鸡 braised chicken with chestnuts 玉兰片炒鸡脯sautéed chicken breasts with bamboo shoots 桃仁酥鸭pressed duck with walnuts 炒鸭片 stir-fried duck slices清汤鹅掌duck’s web in clear soup北京烤鸭Beijing roast duck 五香鸡spiced chicken 椒盐鸡 chicken with spicy salt 脆皮鸭 deep friedcrisp duck 芝麻鸡 chicken with sesame 酱鸭膀 stewed duck wings in soy sauce 叫化鸡beggar’s chicken拆骨鸡boneless chicken 龙凤鸡stewed snake & chicken 竹笋椰奶鸡chicken and bamboo shoots with cream and coconut milk 炸鸡卷 fried chicken rolls 鸡茸燕窝bird’s nests with mashed chicken炒鸡丝 stir-fried chicken shreds 醋溜仔鸡 sweet and sour car p红烧鱼 braised fish in soy sauce 糖醋鲤鱼 sweat and sour carp 家常黄鱼 home style yellow croaker 三丝鱼翅shark’s fin with three ingredients鸡茸海参 sea cucumber with chicken 油焖大虾braised prawns 口蘑大虾fried prawns with mushroom 番茄大虾 prawns in toma 清炖甲鱼 clear-simmered soft shelled turtle 八宝鲫鱼fried crucian carp with stuffings 松鼠桂鱼 mandarin fish in the shape of a squirrel 清蒸鯇鱼 steamed grass carp 三鲜鲍鱼 abalone with mixed meats 豆瓣鲤鱼 stewed carp with hot bean sauce 酥鱼 crisp fis炒蟹肉sautéed crab meat炒蟹黄sautéed crab roe虾炒肉元fried shrimp meat balls 红烧海参braised sea cucumber in soy sauce 什锦火锅Mongolian hot pot with ingredients 干烧虾仁 fried shrimp in chili sauce 白烩蟹肉 crab meat in white sauce 白扒燕窝bird’s nests in white sauce 干烧比目turbot in chili sauce 清蒸桂鱼steamed mandarin fish 蒜茸大虾 prawns with garlic and chili 清炒虾仁 stir-fried shrimp 红烧鳝鱼 fried eels in brown sauce 拌海蛰 jelly fish in mixed sauce 冬笋炒螺片 fried snail slices with bamboo shoots 脆炸生蚝deep fried fresh oyster 沙锅鱼头stewed fish head with sauce in casserole。
菜单菜名中英文翻译大全
菜单菜名中英文翻译大全目录A (2)B (2)C (5)D (10)E (12)F (13)G (14)H (18)J (25)K (31)L (33)M (36)N (39)Q (43)R (47)S (48)T (55)X (59)Y (65)Z (69)海鲜菜肴 (74)A鹌鹑蛋鲍鱼 Abalone and quail eggs鹌鹑松 Minced quaiB八宝冬瓜汤“Eight-treasures” winter melon(white gourd)sou 八宝饭“Eight-treasures”rice pudding八宝鸡Chicken stuffed with “eight-treasures”八宝扒鸭Braised duck with “eight-treasures”八宝全鸡Roast chicken with “eighit-treasures”八宝全鸭Roast duck with “eight-treasures”八宝鸭Duck stuffed with“eight-treasures”八个冷盘Eight cold hors d′oeuvres八珍冬瓜粒 Soup With Winter melon and minced pork八珍扒大鸭Braised duck with “eight-treasures”巴东牛肉 Spiced beef拔丝莲子 Lotus Seeds in hot toffee拔丝苹果 Apple in hot toffee拔丝山药 Chinese yam in hot toffee拔丝香蕉 Banana in hot toffee霸王肥鸡 Bawang chicken白爆鱼丁 Fish cubes in white sauce白菜粉丝 Chinese vermicelli with cabbage白菜汤 Chinese cabbage soup白豆焖*排 Stewed pork with white beans白豆汤 White bean soup白饭 Steamed rice白果芋泥 Sweet taro with gingko白烩大虾 King prawn in white Sauce白烩鸡饭 Chicken in white sauce with rice白烩蟹肉 Crab meat in white sauce白烩虾子 Shrimp roe in white sauce白鸡 Cold boiled chicken白酒汁烩鸡 Chicken in white wine sauce白酒汁蒸鱼 Steamed fish in white wine Sauce白菌鲍脯 Braised abalone with fresh mushroom白菌炒面 Fried noodles with mushroom白菌鸽片 Sliced pigeon with mushroom白菌龙虾王 King lobster with mushroom白扒鲍鱼 Braised abalone in cream sauce白扒鸭条 Braised sliced duck in cream sauce白扒鱼翅Braised shark′s fin in cream sauce白扒鱼肚 Braised fish maw in cream sauce白扒鱼肚菜心 Braised fish maw and heart of cabbage白片鸡 Chicken slices白切肥鸡 Cold steamd chicken白切鸡 Boiled sliced chicken白切肉 Boiled pork Slices白切*肚Boiled sliced pig′s stomach白肉火锅 Pork cooked in hot pot白煨鸡 Stewed chicken白椰肉冰 Iced coconut with pork白油鸡 Cold chicken with pork白斩鸡 Sliced cold ckicken白汁鲍鱼 Saute abalone with cream sauce白汁鳜鱼 Mandarin fish with cream sauce白汁鸡饭 Chicken with cream sauce and rice白汁口蘑煎鱼 Fried fish with white sauce and mushrooms白汁鱿鱼 Saute Squid with white Sauce白汁鱼唇 Fish lip in cream sauce白汁鱼肚 Fish maw with white Sauce白煮蛋 Hard boiled eggs白煮鱼 Boiled fish白灼活肥蚝 Fried oyster with shrimp sauce白灼螺片 Fried sliced whelk白灼螺盏 Fried sliced whelk in a bowl白灼中虾 Fried prawn百花採鸡“Hundred flower”steamed sliced chicken with shrimp sauce 百花煎瓤鸭掌“Hundred flower”fried duck webs stuffed with shrimp 百花瓤北菇“Hundred flower”mushro oms stuffed with shrimps百花香酥鸭“Hundred flower”crisp fried duck百叶包肉 Leaf shaped bean curd stuffed with minced pork百叶肉丝 Shredded pork with leaf shaped bean curd拌海蛰 Jellyfish in mixed sauce拌芹菜 Celery in mixed sauce拌虾片 Shredded（sliced）prawn in mixed sauce拌鲜坩 Scallops in mixed sauce拌鸭掌Duck′s webs in mixed sauce瓣酱妙肉丁 Stir-fried diced pork in chili sauce棒棒鸡 Bonbon chicken炮糊 Stir-fried mutton薄饼 Pancake薄饼干 Crackers宝宝全鸭“Winter garden”duck鲍鱼龙须 Abalone with asparagus鲍鱼沙拉 Abalone salad鲍鱼汤 Abalone soup鲍鱼炆鸡 Braised chicken and abalone爆炒鳝片 Quick-fried eel slices爆鳝片 Quick-fried eel slices with sesame oil and garlic爆烧鱼翅Fried shark′s fin in brown sauce北菰炒面 Fried noodles with dried mushroom北菰蛋花汤 Mushroom and egg drop soup北菰炖鸡 Stewed chicken and mushroom北菰烩鸭丝 Braised sliced duck with mushroom北菰扒鸭 Braised half duck with mushroom北京酱牛肉 Beef cooked in soy sauce，Beijing style北京烤鸭 Roast Beijing duck北京泡菜 Pickled cabbage，Beijing style北京豌豆黄 Beijing sweet pease pudding荸荠糕 Water chestnut cake荸荠肉丸 Water chestnut meatballs比利时烩鸡 Belgian stewed chicken碧绿川椒鸡 Fried chicken with peppers，Sichuan style碧绿花子鸡 Spring chicken with green vegetables碧绿鸡丝扒鲜菇 Chicken shreds with mushroom on a bed of green vegetables碧绿椒鸡 Fried chicken with green peppers碧绿生鱼球 Fish balls with green vegetables扁豆炒蛋 Omelette with beans扁豆肉丝 Shredded pork with beans冰冻荔枝 Chilled lychees冰棍儿 Ice-lolly冰凌可可少司 Ice cream with cocoa sauce冰凌三得 Ice cream sundae冰淇淋 Ice cream冰肉莲蓉粽 Glutinous rice stuffed with ground lotus seeds wrapped in reed leaves （Special fare for the Dragon Boat Festival）冰糖莲籽 Sugar candy lotus seeds冰糖肉 Sugar Candy pork冰糖蜜炙火腿 Grilled ham with sugar candy冰糖银耳 White fungus with sugar candy冰镇果羹 Chilled fruit jelly冰镇三果 Three chilled fruits冰汁凉桃脯 Chilled peach slices饼干 Biscuits波兰式蒸鱼 Polish style Steamed fish玻璃烧卖 Glazed shao mai steamed dumplings with meat fillings玻璃酥鸡 Glazed deep-fried sliced chicken玻璃酥虾 Glazed deep-fried prawn玻璃蟹脚 Glazed fried crab claws菠菜炒鸡蛋 Scrambled eggs with spinach波菜泥卧果 Spinach with poached egg菠菜烧豆腐 Stewed bean curd with spinach菠萝杯 Pineapple cup菠萝布丁 Pineapple pudding菠萝冻 Pineapple jelly菠萝醪糟 Pineapple in glutinous rice wine菠萝凉醪糟 Cold pineapple in glutinous rice wine菠萝龙眼 Pineapple and longan菠萝梅酱鸭 Duck in plum sauce with pineapple菠萝蜜烧鸭片 Sliced roast duck with pineapple菠萝软鸭 Fried duck with pineapple菠萝沙拉 Pineapple salad波萝雪糕 Pineapple ice cream菠萝鸭片 Sliced roast duck with pineapple菠萝*排 Grilled pork chop with Pineapple卜糟鸡块 Stewed turnip and sliced chicken布丁Crème caramelC菜包肉 Minced meat wrapped in cabbage菜炒肉片 Fried sliced pork with vegetable菜炒鱼片 Fried fish slices with vegetable菜豉油鸡 Poached sesame chicken with vegetable and fermented soya beans 菜胆鹌鹑脯 Fried quail breast with vegetable菜胆炒明虾 Sauted prawn with vegetable菜胆干鲍 Abalone and vegetable菜胆龙利球 Frid macao sole fish balls with with vegetable菜燉牛肉 Goulash菜肝土鱿 Chicken liver with squid and vegtable菜花北菇 Cauliflower and dried mushroom菜花炒鸡蛋 Cauliflower omelette菜奶油鸡 Chicken and vegetable in cream sauce菜扒北菇 Stewed mushroom and vegetable菜扒鲜菇 Stewed fresh mushroom and vegetable菜片鹌鹑松 Minced quail meat with Chinese cabbage菜青炒鸡球 Saute chicken balls with green vegetable菜生鱼片饭 Steamed rice with sliced fish and vegetable菜丝汤 Julienne soup菜汤Jardinière soup菜心鲍片 Sliced abalone with heart of cabbage菜心牛肉 Beef with heart of cabbage菜心虾球 Saute prawn balls with heart of cabbage菜远鲍脯 Fried abalone with vegetable heart菜远北菇 Fried Chinese mushrooms with vegetable heart菜远凤肝活带子 Sliced conch with chicken liver and vegetable 菜远根片Sliced“shokkan”with vegetable菜远鸡球 Fried chicken balls with vegetable heart菜远鸡什汤 Chicken giblets and vegetable soup菜远鲈鱼球 Fried perch balls and vegetable heart菜远牛肉 Fried sliced beef with vegetable heart菜远扒鲜菇 Fried mushroom with vegetable heart菜远青衣球 Green fish balls with vegetable heart菜远生鱼片 Sliced snakehead mullet fish with vegetable heart 菜远生鱼球 Fish ball with vegetable heart菜远田鸡腿Fried frog′s legs with veget able heart菜远虾球 Fried prawn balls with vegetable heart菜远鲜虾脯 Fried shrimp with vegetable heart菜远鸭片 Fried sliced duck with vegetable heart菜远鱼球 Fish balls with ham and vegetable heart草菇豆腐 Bean curd with dried mushroom草菇鸡片汤 Sliced chicken and mushroom soup草菇芦笋 Straw mushroom with asparagus草菇蒸鸡 Steamed chicken with straw mushroom叉烧 Barbecued roast pork叉烧包 Steamed bun stuffed with barbecued roast pork叉烧炒蛋 Barbecued pork with egg叉烧炒饭 Barbecued pork fried rice叉烧炒面 Barbecued pork with fried moodles叉烧芙蓉 Barbecued pork with egg white叉烧馄饨汤 Barbecued pork dumpling soup叉烧肉 Barbecued pork叉烧酥方 Barbecued crispy pork叉烧汤面 Barbecued pork noodle soup叉烧杂碎 Barbecued chop suey茶叶蛋 Tea eggs查理鸡饭 Charles chicken rice拆骨鸡 Boneless chicken拆焗鸳鸯鸭 Boned duck stuffed with minced shrimp柴把鸭 Steamed sliced bamboo shoot，duck and ham长面包 Loaf of bread肠子三明治 Sausage sandwich潮州烧雁鹅 Roast goose，Chaozhou style潮州炒粉 Fried rice noodles，Chaozhou Special潮州卤鹅 Spiced goose，Chaozhou style潮州小米 Meatballs，Chao choustyle潮州伊面 Fried noodles，Chaozhou style潮州鱼粥 Fish congee，Chaozhou special潮州炸鹅 Fried goose，Chaozhoou special炒菠菜 Saute spinach炒菜心虾球 Saute Prawn balls with vegetable heart炒蛋三明治 Omelette sandwich炒凤尾虾 Saute shrimps炒芙蓉蛋 Scrambled eggs炒芙蓉干贝 Fried Scallop with egg white炒肝尖 Fried liver炒格炸 Stir-fried skin of bean curd炒桂花鱼翅Fried shark′s fin炒海蟹肉 Fried sea crab meat炒荷兰豆 Fried sugar peas in the pod炒荷兰豆仁 Fried podded sugar peas炒核桃泥 Stir-fried walnut pur-ée炒滑蛋 Scrambled eggs，Guangdong style炒黄瓜酱 Stir-Fried cucumber purée炒黄浦蛋 Fried eggs，Shanghai style炒鸡蛋 Omelette炒鸡片 Fried Chicken slices炒鸡球 Fried chicken balls炒鸡生肠Fried chicken′s intestines炒口蘑鸭心 Saute mushroom and duck heart炒两式蛋 Scrambled eggs and preserved eggs炒龙虾 Saute lobster炒木犀肉 Saute pork shreds with fungus and eggs炒牛肉丝 Fried shredded beef炒牛腰片 Fried ox kidney slices炒螃蟹 Fried crab meat炒青菜 Saute vegetable炒青豆 Fried green peas炒青辣椒 Fried green pepper炒肉末 Fried minced meat炒肉末烧饼 Saute minced pork with sesame cakes炒肉片 Fried pork slices炒肉丝 Fried shredded pork炒三不沾Sauted three“non-Stick”（not stick chopsticks，plate and teeth）炒三泥Three purées stir-fried炒三丝 Fried three slices炒鳝糊 Braised eels with bamboo shoots炒山鸡片 Saute sliced pheasant炒生鸡片鲜椒 Saute diced chicken with green pepper炒双冬 Stir-fried mushroom and bamboo shoots炒双泥Saute two purées炒素三丝 Fried mixed vegetables炒土鱿片 Fried sliced squid炒豌豆苗 Fried pea sprouts炒五丁 Five special ingredients炒虾片 Fried Prawn slices炒虾球 Fried shrimp balls炒虾仁 Saute shrimp with peas炒香菇笋片 Fried mushroom and bamboo shoots炒雪冬 Fried salted vegetable and bamboo shoots炒雪豆 Sauted China peas炒鸭肠Fried duck′s intestines炒鸭舌掌 Fried duck tongue and web炒腰花Saute pig′s Kidney炒腰片Fried sliced pig′s kidney炒野鸡红 Saute beef shreds with vegetable and hot sauce炒油菜 Saute rape炒油菜远 Fried heart of rape妙鱿鱼卷 Fried squid roll炒杂拌 Fried chop suey炒榛子酱Fried hazelnut purée炒*肝Fried pig′s liver炒*脑Fried pig′s brains炒*肉片 Saute pork slices炒竹笋脆虾 Fried prawns with bamboo shoots陈皮炖鸭 Stewed duck with orange peel陈皮鸡丁 Diced chicken with orange peel陈皮牛肉 Beef with orange peel橙汁汽水 Orange soda豉椒爆活蚝 Quick-fried oyster with fermented soya beans and chili 豉椒炒肉排 Fried pork rib with chili and fermented soya beans豉椒炒肉蟹 Crab with fermented soya beans and chili豉椒炒鸭片 Fried sliced duck with chili and fermented soya beans 豉椒鸡球 Fried chicken balls with chili and fermented soya beans 豉椒鸡丝 Shredded chicken with chili and fermented soya beans豉椒龙虾 Fried lobster with fermented soya beans and chili豉椒田鸡 Fried frogs with chili and fermented soya beans豉椒田鸡腿Fried frogs′s legs with chili and fermented slya beans 豉椒蚬肉 Oyster with fermented soya beans and chili豉油蒸瓤豆腐 Steamed stuffed bean curd with soy sauce豉油蒸生鱼 Steamed fish in soy sauce豉汁龙虾 Lobster with black soy sauce豉汁排骨 Sparerib with chili and soy sauce豉汁炆肉排Braised pig′s rib with soy sauce豉汁蒸肉排 Steamed spareribs in black soy sauce川菜肉丝 Sliced pork with Sichuan vegetable川鸡片冬菇 Sichuan sliced chicken with mushroom川椒乳鸽 Sichuan fried sliced pepper and pigeon川溜鸡条 Sichuan chicken mildly spiced川茉莉银耳 Jasmine and white fungus，sichuan style春卷 Spring roll鹑蛋奶露 Custard cream with quail eggs茨子菜汤 Puncture vine and vegetable soup茨子蓉汤 Puncture vine and egg white葱爆牛肉 Quick-fried beef with scallions葱爆肉 Quick-fried pork and scallions葱爆肉粉条 Quick-fried pork slices with vermicelli and scallions 葱爆烧鸭片 Quick-fried sliced duck with scallions葱爆羊肉 Quick-fried mutton slices with scallions葱爆*里脊片 Quick-fried pork fillet with scallions葱花炒蛋 Omelette with chopped scallions葱煎芋头 Fried taro with scallions葱姜牛肉面 Mongolian beef noodles葱烹白肉 Quick-fried pork with scallions葱烧海参 Saute sea cucumber with scallions葱烧酸鲫鱼 Stewed crucian carp with scallions in oil and vinegar 葱烧水鸭 Stewed teal stuffed with scallions葱头炒牛肉片 Saute beef slices with onions葱头炒牛肉丝 Saute shredded with onions葱头炒羊肉 Saute mutton with onion葱头牛肉扒 Beef steak with onion葱油白鸡 Boiled chicken with scallions葱油叉烧角 Barbecued pork pastry with scallions葱油鸡脯 Fried chicken breast and scallions葱油焗鸡 Baked chicken with scallions葱汁炒*肉片 Fried pork slices with scallions醋椒活鱼 Stewed live fish in chili and vinegar醋椒三片 Three sliced ingredients in vinegar and chili醋椒三鲜 Three vegetables in hot and sour sauce醋溜仔鸡 Fried spring chicken with vinegar醋排活鱼 Live fish cooked in Vinegar氽鸡茸五丝 Boiled downy chicken with five shredded ingredients 氽鲫鱼萝卜丝 Quick-boiled crucian carp with shredded turnip氽里脊片菜心 Sliced pork and Shanghai cabbage soup氽萝卜鲫鱼 Quick-boiled crucian carp with turnip氽生鸡片 Quick-boiled sliced chicken氽四宝 Quick-boiled“fourdelicacies”氽银耳 Quick-boiled white fungus氽鱼肚卷 Quick-boiled fish maw rolls氽鱼腐丸子 Quick-boiled fish balls and bean curd in soup氽鱼卷 Fish rolls in soup氽鱼片黄瓜 Sliced quick-boiled fish with cucumber氽丸子汤 Meatballs soup脆皮锅贴 Crispy fried dumpling脆皮火鹅 Crispy goose脆皮鲜虾煎饼 Crispy shrimp pancakes脆皮炸鸡 Crispy deep-fried chicken脆皮炸虾 Crispy shrimp脆炸仔鸡 Fried spring chicken翠竹生虾扇 Green bamboo with shrimpsD鞑靼式炸鱼 Fried fish in tartar sauce大葱烧鸭 Braised duck with scallions大地田鸡 Fried frogs with bamboo shoots大鸡三味 Chicken with three special ingredients大理石布丁“Marble”pudding大米布丁 Rice pudding大米盒 Puff pie大米鸡块汤 Chicken and rice soup大米稀饭 Congee大酿鸭脯 Stuffed duck breast in wine大醸竹笋 Bamboo shoots cooked with wine大拼盘Hors d′oeuvres（extra large）大千鸡 Daqian chicken Sichuan chicken大上海拼盘 Shanghai style assorted cold dishes大石斑二味 Grouper with two special ingredients大蒜干贝 Steamed scallop with garlic大汤黄鱼 Braised croaker soup大王鸡肉饼 Minced chicken cakes大虾 Prawn大虾炒饭 Fried rice with king prawns大虾冻子 Prawn jelly大虾鸡蛋炒面 Fried noodles with prawns and eggs大虾泥子 Minced king prawns大虾肉丁炸酱面 Boiled noodles with fried soy bean paste with king prawn and pork 大虾沙拉 Prawn salad大香槟 Champagne担担面 Dan dan noodles，Sichuan style蛋炒饭 Egg fried rice蛋咖喱 Egg curry蛋糕 Cake蛋黄汤 Egg yolk soup蛋煎虾饼 Fried shrimp cake蛋酥花仁 Peanut cake蛋笋煎干贝 Fried scallop with eggs and bamboo shoots蛋煎笋虾仁 Fried shrimp with eggs and bamboo shoots蛋笋煎蟹肉 Fried crab with eggs and bamboo shoots蛋蟹炒翅Fried shark′s fin with crab meat and eggs德国面包 German bread德国牛排 Hamburger steak德式牛肉扒蛋 Hamburger steak and egg灯笼大虾“Lantern”King prawns鼎湖上素 Vegetarian dish，Dinghu style东江盐焗鸡 Hakka style braised chicken in gravy东江盐烤鸡 Hakka style salt baked chicken东坡火锅 Dongpo hot pot冬虫扒鸭 Braised duck with Chinese caterpillar fungus冬菇冬笋 Saute dried mushroom and bamboo shoots冬菇豆腐 Bean curd with mushroom冬菇鸡片 Chicken with Chinese black mushroom冬菇*蹄Pig′s trotters with mushrooms冬瓜火腿汤 Winter melon（white gourd）and ham soup冬瓜蓉烧饼 Fried pasty with sweet winter melon（white gourd）冬瓜汤Consommé with winter melon （white gourd）冬蘑面 Mushroom noodles冬笋北菇 Bamboo shoots and mushroom冬笋炒肉丝 Saute shredded pork with bamboo shoots冬笋炒鱿鱼 Fried squid with fresh bamboo shoots冬笋鸡片 Saute sliced chicken with bamboo shoots冬笋龙球 Fried macao sole fish balls with bamboo shoots冬笋焖胗 Gizzard with bamboo shoots冬笋肉丝 Shredded pork with bamboo shoots冬笋烧海参 Stewed sea cucumber with fresh bamboo shoots冬笋烧塌棵菜 Fried shanghai cabbage with fresh bamboo shoots 冻茨仔什菜 Puncture vine with vegetables（cold）冻大会 Mixed Chinese salad冻糕 Parfait冻火腿 Cold ham冻火腿鸡 Cold chicken and ham冻鸡肉什菜 Chicken salad冻牛奶 Cold milk冻牛肉 Cold beef冻烧鸡 Cold roast chicken冻烧鸡火腿 Cold roast chicken and ham冻烧*排 Cold roast sparerib冻腿芦笋 Cold asparagus and ham冻虾子什菜 Shrimp salad冻咸牛舌 Cold ox-tongue冻蟹肉什菜 Crab meat salad冻羊羔 Cold lamb in jelly豆沙包 Steamed dumpling stuffed with mashed red beans豆沙锅饼 Mashed sweet red bean cake豆瓣黄鱼 Braised croaker with bean sauce豆瓣鳜鱼 Mandarin fish in black bean sauce豆豉龙虾 Lobster in black bean sauce豆腐蛋花汤 Bean curd and egg drop soup豆腐鲤鱼 Carp with bean curd豆腐牛肉 Beef with bean curd豆腐泡炒黄豆芽 Fried bean sprouts with bean curd puffs 豆腐泡塞肉 Bean curd puffs stuffed with minced pork豆腐泡烧粉丝 Stewed bean curd puffs with bean vermicelli 豆腐皮 Bean curd shin豆腐皮包肉 Bean curd skin rolls with minced pork豆腐烧鱼 Fried fish with bean curd豆酱焗鸡 Baked chicken with bean sauce豆苗芙蓉蛋汤 Egg drop soup with bean Sprouts豆苗黄耳汤 Yellow fungus soup with bean sprouts豆渣鸭脯 Duck breast with bean curd milk炖蛋 Egg custard炖小牛肉 Braised veal炖元啼 Trotters in brown sauce多色冷拼盘Hors d′deuvresE俄国红菜汤 Borsch俄国牛肉丝 Shredded beef（Russian style）俄斯克 Vodka鹅掌干鲍 Abalone and goose webs鹅掌美鲍USAbalone with gooses′ websF法国炖鱼 Bouillabaisse法国焗芝士汤 French onion soup法国面包 French bread法国浓汤 French thick soup法国肉汤 Bouillon法国椰子布丁 French coconut pudding法国鱼汤 French fish coup法式*排 French style pork chop法式橙烩鸭 French style duck with orange zest and curacao sauce 蕃茄大虾 Prawns tomato sauce蕃茄蛋花汤 Tomato and egg drop soup蕃茄烩鸡 Stewed chicken with tomato蕃茄鸡丁炒饭 Fried rice with diced chicken and tomato蕃茄焖鸡 Stewed chicken with tomato蕃茄奶油汤 Cream of tomato soup蕃茄牛肉 Fried sliced beef with tomato蕃茄牛肉面 Beef and tomato chow mein蕃茄片 Tomato salad蕃茄肉包 Stuffed tomato蕃茄三味夹 Tomato sandwich蕃茄茄虾片 Saute prawn slices in tomato and bean curd方鱼焗鸡 Baked chicken with dried fish翡翠羹 Vegetable soup翡翠鸡柳 Stewed chicken with sliced vegetables翡翠生鱼球 Fish balls with green vegetables翡翠虾仁 Shrimp with green Vegetable汾酒 Fenjiu liquor粉果 Steamed dumpling with pork，mushrooms and bamboo shoots粉丝牛肉丝 Beef with vermicelli粉蒸肉 Steamed pork with rice粉汁里脊片 Fried fillet in sauce凤肝炒螺片 Fried whelk with chicken liver凤肝鸽片 Fried sliced pigeon and chicken liver凤肝鸡片 Fried sliced chicken and chicken liver凤肝虾球 Fried prawn balls with chicken liver凤凰炖鸽燕Bird′s nest soup with pigeon凤凰鲜奶露“Phoenix”milk凤鸡 Salted chicken凤尾鱼 Long tailed anchovy凤眼鸽蛋“Phoenix eye”pigeon eggs凤足炖冬菰“Phoenix leg”（chicken feet）with mushroom凤足炖水鱼 Steamed soft-shelled turtle and“phoenix leg”（chicken feet）soup 凤足花菇“Phoenix leg （chicken feet）with mushroom佛手卷 Finger citron rolls佛手酥 Crispy finger citron芙蓉干贝 Scallops with egg white芙蓉羔蟹 Fried crab with egg white芙蓉鸽松Purée pigeon with egg white芙蓉鸡片 Chicken shreds with egg white芙蓉虾仁 Fried shrimps with egg white芙蓉蟹斗 Fried crab with egg white芙蓉燕窝Egg white with bird′s nest芙蓉鱼角 Fish pieces with egg white芙蓉鱼片 Fish slices with egg white符离集烧鸡 Roast chicken，fuliji style腐乳扣肉 Steamed pork with preserved bean curd腐乳炆肉 Stewed pork with preserved bean curdG咖喱炒羊肉片 Saute mutton slice in curry sauce咖喱大会饭 Special mixed curried rice咖喱豆腐 Curried bean curd咖喱菇粒饭 Curried rice with diced mushroom咖喱海鲜饭 Seafood curry rice咖喱鸡 Curry chicken咖喱鸡蛋 Curried eggs咖喱鸡蛋丸子 Curried eggs with meat balls咖喱鸡丁汤 Curried diced chicken soup咖喱鸡饭 Curried chicken with rice咖喱鸡块 Curried chicken咖喱鸡配米饭 Curried chicken with rice咖喱鸡丝饭 Sliced curried chicken with rice咖喱鸡杂 Giblets curry咖喱牛肉 Beef curry咖喱牛肉饭 Beef curry and rice咖喱牛肉汤 Beef curry soup咖喱牛舌 Curried ox tongue咖喱肉汤 Mulligatawny soup咖喱肉末干豌豆 Pakistani minced beef curry with cried peas咖喱虾 Prawn curry咖喱虾饭 Prawn curry with rice咖喱虾仁 Shrimp curry咖喱羊肉饭 Mutton curry with rice咖喱羊肉片 Curried mutton slices咖喱鱿鱼 Curried squid咖喱鱼 Fish curry咖喱鱼饭 Fish curry with rice咖喱元白菜牛肉 Curry beef with cabbage咖喱元白菜羊肉 Cabbage and mutton curry咖喱胗肝饭 Giblets curry with rice干贝冬瓜球 Dried scallop and winter melon（white gourd）balls干贝松翠丝 Scallop shreds with scallions干贝汤 Scallop soup干煸牛肉 Dry fried shredded beef干煸牛肉丝 Beef shreds，Sichuan style；Saute dried beef shreds with hot sauce 干炒扁豆Dry sauté beans干炒鸡牛柳 Fried chicken and beef fillet干炒牛肉丝 Fried Sliced beef干炒野鸡块 Fried pheasant slices干葱煎*肝Fried pig′s liver with dried onion干煎大虾 Fried whole prawn干煎鳜鱼 Fried mandarin fish干烤肥鸭 Roast skewered duck干烤鱼翅 Roast skewered duck干锅大虾 Griddle cooked prawns干锅鱼翅Griddle cooked shark′s fin干牛肉片 Dried beef slices干烧蚕豆 Dry fried dried broad beans干烤蛋炸面 Dry fried soft noodles with egg干烧冬笋 Dry fried bamboo shoots干烧鳜鱼 Dry fried mandarin fish干烧黄鱼 Dry fried croaker干烧活鱼 Dry fried live fish in soy and chili sauce干烧茭白 Dry fried wild rice stem干烧辣鱼段 Dry fried fish slices with chili干烧龙虾 Dry fried lobster干烧明虾 Dry fried prawn干烧牛肉丝 Dry fried shredded beef干烧青鱼 Dry fried black carp in chili sauce干烧石斑 Dry fried grouper干烧虾仁 Dry fried shrimp干烧伊面 Dry fried noodles，soft noodles干烧鱼 Dry fried fish in hot sauce干烧子鲍 Dry fried abalone with garlic and chili干丝肉丝 Shredded pork with dried bean curd干豌豆瓣肉汤 Split pea broth干碗豆汤 Pea soup干炸大蚝 Dry fried oyster干炸鸡卷 Dry fried chicken rolls干炸酱面 Dry fried noodle with soy bean paste干炸虾枣 Dry fried prawn干炸蟹枣 Dry fried crab meat balls干蒸活鱼 Steamed live fish干*肉片 Dry fried pork slices肝糕汤 Liver paste soup肝泥 Liver paste高加索红焖鸡 Stewed chicken，Western style高加索鸡块汤 Chicken soup，Western style高加索牛肉丝 Sliced beef，Western style高丽肉 Korean pork高丽鸭条 Korean duck slices高汤银耳 Silver fungus in chicken soup羔烧白菜 Stewed Chinese cabbage羔蟹 Crab鸽蛋汤 Pigeon egg soup蛤蜊汤 Clam soup各式整鱼 Assorted fish宫保大虾 Saute prawns with hot pepper and peanuts宫保鸡丁 Spicy diced chicken with peanuts宫保明虾 Prawns in chili with peanuts宫保墨鱼 Fresh cuttlefish in chili sauce with peanuts 宫保牛肉 Beef in chili sauce with peanuts宫保肉丁 Diced pork in chili sauce with peanuts宫保肉花 Spicy fatty pork with peanuts宫保虾丁 Sliced shrimp in hot sauce with peanuts宫保虾球 Fried prawn balls in chili sauce with peanuts 宫保虾仁 Shrimp in chili sauce with peanuts宫保鸭心 Duck heart in chili sauce with peanuts宫保鱿鱼 Dried squid in chili sauce with peanuts咕噜肉球 Sweet and sour pork balls古拉世牛肉 Beef goulash古老鸡 Sweet and sour chicken古老肉 Sweet and sour pork古老虾 Sweet and sour prawn瓜姜鱼片 Fish slices with cucumber and ginger挂炉烧鸭 Roast duck挂绿虾球 Fried prawn balls with vegetable挂绿鱼球 Fried fish balls with vegetable怪味鸡 Chicken with special hot sauce怪味鸡丝 Crazy spicy chicken灌汤饺 Steamed pork dumplings in soup罐焖大虾 Pot stew prawns罐焖鸡 Pot stew chicken罐焖里脊 Pot stew pork fillet罐焖牛肉 Pot stew beef罐焖鱼 Pot stew fish罐焖*肉 Pot stew pork罐头碎牛肉 Corned beef广东香肠 Guangdong style sausage广肚鲍鱼 Stewed abalone with fish maw，Guangdong style广肚炖冬菇 Fish maw and mushroom soup，Guangdong style广肚炖鸡 Stewed chicken and fish maw soup，Gungdong style 广州炒饭 Fried rice，Guangzhou style广州文昌鸡 Wenchang chicken，Guangzhou style贵妃鸡 Highest ranking imperial concubine chicken贵州茅台酒 Moutai（Spirit）桂花干贝 Sweet-scented osmanthus scallops with egg桂花海蜇 Sweet-scented osmanthus jellyfish桂花山药 Sweet-scented osmanthus with Chinese yam桂花鸭子 Sweet-scented osmanthus with duck桂花芋乳 Sweet-scented osmanthus taro锅巴海参 Crispy rice crust with sea cucumber锅炒鹌鹑蛋 Fried quail eggs锅烧鸡 Fried chicken锅烧小蹄 Braised trotters锅烧鸭 Fried duck锅烧肘子 Fried pork joint锅塌鲍鱼盆 Saute abalone锅塌豆腐 Saute bean curd锅塌鸡片 Braised sliced chicken锅塌龙须 Braised asparagus锅塌三夹火腿 Braised three layered ham锅塌香菇盒 Braised diced mushroom锅塌鱼 Dry fried fish锅贴 Fried dumplings锅贴豆腐 Fried bean curd锅贴鸡肝 Fried chicken liver锅贴里脊 Fried pork fillet锅贴明虾 Fried prawn锅贴虾仁 Fried shrimp锅贴香菇盒 Fried mushroom cake果酱 Jam果酱煎薄饼 Jam pancake果仁鸡丁 Fried diced chicken with nuts果馅饼 Tart果馅油炸饼 Fritters果汁煎鹅脯 Sliced goose breast in plum sauce果子冻 Fruit jelly过桥面 Crossing the bridge noodles（noodles with shrimp，minced pork and egg）过山峰炖清汤 Mountain peak snake clear soup （chicken soup）H蛤蟆鲍鱼 Abalone cooked like frog蛤蟆鸡 Chicken cooked like frog海米白菜 Saute cabbage with dried shrimp海米白莱汤 Cabbage soup with dried shrimp海红鱼翅Steamed crab and shark′s fin海红鱼唇 Steamed crab and fish lips海绵布丁 Sponge pudding海参烩鸡丝 Stewed sea cucumber with shredded chicken海参美鲍 USAbalone with sea cucumber海参扒鸡条 Sea cucumber with chicken slices海参肉片 Saute sea cucumber with pork海参鱼肚 Saute sea cucumber with fish maw海味扒鱼翅Braised shark′s fin with assorted seafood海杂拌儿 Assorted sea food蚝皇菜胆 Cabbage in oyster sauce蚝油白鸡 Chicken in oyster sauce蚝油鲍脯 Stewed abalone in oyster sauce蚝油鲍鱼 Braised abalone in oyster sauce蚝油菜鸡条 Sliced chicken in oyster sauce with vegetable蚝油冬菇 Fried mushroom in oyster sauce蚝油冬笋 Fried bamboo shoots in oyster sauce蚝油豆腐 Bean curd in oyster sauce蚝油广肚 Stewed fish maw in oyster sauce，Guangdong style蚝油花雀 Fried sparrow in oyster sauce蚝油焗鸡 Whole baked chicken in oyster sauce蚝油焗鸽 Baked pigeon in oyster sauce蚝油牛肉 Fried beef in oyster sauce蚝油牛肉片 Fried sliced beef in oyster sauce蚝油手撕鸡 Shredded chicken in oyster sauce蚝油炆鸡 Braised chicken in oyster sauce蚝油炆鸡翼 Braised chicken wings in oyster sauce蚝油钱菇 Fried fresh mushroom in oyster sauce蚝油小鲍鱼 Fried abalone in oyster sauce蚝汁鲍片 Abalone slices in oyster sauce海参面 Noodles made from sorghum flour with sea cucumber荷包蛋 Poached eggs荷包里脊 Lotus leaf pork fillet荷花鱼肚 Lotus shaped fish maw荷叶饼 Lotus leaf shaped pancake荷叶粉蒸鸡 Steamed chicken wrapped in lotus leaf荷叶粉蒸肉 Steamed pork wrapped in lotus leaf荷叶肉 Lotus leaf pork荷叶烧鱼 Lotus leaf fish核桃妙鸡胗片 Fried sliced chicken gizzards with walnuts 核桃炒虾仁 Fried shrimps with walnuts核桃鸡丁 Diced chicken with walnuts核桃酪Walnut purée核桃甜酪Walnut sweet purée核桃虾仁 Fried shrimp with walnuts黑胡椒炖鸡 Stewed chicken with black pepper黑面包 Brown bread黑鱼子 Black caviar烘鱿鱼干 Grilled dried squid红斑 Red grouper红菜汤 Borsch红蛋 Red dyed boiled eggs红豆配雪糕 Red bean sundae红烩鹌鹑蛋 Stewed quail eggs in brown sauce红烩虎皮鸽蛋 Boiled and fried pigeon eggs in brown sauce 红烩牛肝 Braised ox liver in brown sauce红烩牛肉 Stewed beef红烩牛肉丸子配米饭 Beef balls in sauce with rice红烩青鱼 Stewed black fish slices红烩茄子 Stewed eggplant红烩丸子 Stewed pork balls红烩小肠 Stewed intestines红烩小灌肠 Stewed sausage红烩羊肉 Stewed mutton红烩*排 Stewed pork chop红酒炖鸡 Chicken cooked in red wine红酒烩牛舌 Braised ox tongue in red wine红酒烩兔肉 Braised rabbit cooked in red wine红酒西米汤Consommé with red wine红酒汁烩腰花 Kidney cooked in red wine红酒汁梨 Pears in red wine红酒汁里脊 Fillet cooked in red wine红立 Red snapper红焖鸡 Braised chicken红焖鸡块 Braised chicken pieces红焖里脊块 Braised fillet红焖牛肉卷饭 Braised beef rolls with rice红焖牛肉细面条 Braised beef with noodles红焖*肉 Braised pork in brown sauce红扒大裙翅Stewed whole shark′s fin in brown sauce红扒鸡 Braised chicken in brown sauce红扒鸭 Braised duck in brown sauce红扒鱼翅Braised shark′s fin in brown sauce红扒鱼唇 Red braised fish lips红葡萄酒 Red wine红烧白豆腐 Fried bean curd in soy sauce红烧百叶结 Stewed bean curd sheets in soy sauce红烧半鸭 Fried duck in soy sauce红烧北菇 Fried mushroom in brown sauce红烧鳊鱼 Stewed flat bream in brown sauce红烧大虾 Prawns stewed in brown sauce红烧带鱼 Fried and stewed hairtail in soy sauce红烧刀鱼 Fried and stewed long tailed anchovies in brown sauce 红烧冻豆腐 Stewed bean curd（frozen）in soy sauce红烧冬瓜 Stewed winter melon（white gourd）in soy sauce红烧豆腐 Bean curd in brown sauce红烧干贝 Braised scallop in soy sauce红烧海狗鱼 Stewed pike with mushroom红烧海参 Braised sea cucumber in brown sauce红烧海杂拌儿 Braised assorted seafood红烧划水 Fish tails in brown sauce红烧黄豆 Stewed soya bean In brown sauce红烧黄花鱼 Stewed croaker in brown sauce红烧黄鱼 Braised croaker红烧鸡 Braised chicken in brown sauce红烧鸡血 Braised chicken blood红烧甲鱼 Braised soft-shelled turtle in brown sauce红烧脚爪Braised chicken′s feet in brown sauce红烧扣肉 Braised pork slices in soy sauce红烧鲢鱼头 Stewed silver carp head in brown sauce红烧马鞍鳝Stewed“saddle shaped”eels红烧鳗鲡 Stewed white eel in brown sauce红烧美鲍 Braised sliced abalone红烧梅花鹿 Braised venison in brown sauce红烧牛肉 Braised beef in sauce红烧牛舌 Stewed ox tongue in brown sauce红烧牛尾 Braised ox tail in brown sauce红烧青鱼 Stewed black carp in brown sauce红烧全鸡 Whole chicken in sauce。
旅游英语Unit 5 a-b
All chefs of the Chinese kitchens, professional or in the home, strive for harmony of sight, smell, taste, texture, so that each individual dish has it's unique features highlighted; contrasted and balanced if it is a dinner of many dishes, be it 3, 6, 9 or 12. The flavors must not overpower, yet subtle enough to meet the tastes of those dining. Complex or simple dishes may be prepared quickly or much longer, but the ultimate goal is to share with the guests the play on the eaters' real and imagined visions of the dishes and its ingredients.
Once the meal is cooked, it is served all at once to the family, who eat with chopsticks and drink soup with a wide spoon. The average dinner includes a starch -- rice, noodles, bread, or pancakes -- a meat dish, vegetable, and soup, which serves as a beverage. For formal meals and banquets, there are many successive courses which are served in a strict traditional order. A further point is that over festive periods, with the play of word's phonetics, well meaning felicitous names of dishes have many people trying to guess what they are about to eat, thereby adding fun to eating.
第七讲 旅游英语之菜名翻译
要将中餐菜单翻译成英文，就先得了解中 餐菜名的构成及命名方法。 中餐菜名通常由原料名称，烹制方法、菜 肴的色香味形器、菜肴的创始人或发源地 等构成。 这种反映菜肴内容和特色的命名方法叫做 写实性命名法，此外还有反映菜肴深刻含 义的写意性命名法。
由于汉语和英语的差异很大，我们在把中 餐菜名由中文译成英文的时候，应该采用 写实性命名法，尽量将菜肴的原料、烹制 方法、菜肴的味型等翻译出来，让客人一 目了然。 将以下几点"公式"介绍如下，以供参考。
由此可见，中餐菜名的英译方法是灵 活多变的。至于我们在翻译中应该采 用哪种方法，可根据各人的习惯和具 体情况确定。只要掌握了第一种以主 料开头的翻译方法，对其它种类的翻 译方法便可以触类旁通 。
在中餐菜名翻译成英文的过程中，可 以采用多种不同的方法，而且每一道 菜都可以从不同的角度入手进行翻译。 例如，川菜中的“宫保鸡丁”这道菜就有 以下几种译法：
1.sauteed chicken cubes with peanuts 2.Gongbao chicken cubes 3.diced chicken with chilli and peanuts
四、以人名或地名开头的翻译方法
1、介绍菜肴的创始人(发源地)和主料 公式：人名(地名)+主料 例：麻婆豆腐 Ma Po beancurd 四川水饺 Sichuan boiled dumpling
2、介绍菜肴的创始人(发源地)、烹法和主 料 公式：人名(地名)+烹法+主料 例：东坡煨肘 DongPo stewed pork joint 北京烤鸭 Roast Beijing Duck
Байду номын сангаас
2、介绍菜肴的口感、烹法和主料 公式：口感+烹法+主料 例：香酥排骨 crisp fried spareribs 水煮嫩鱼 tender stewed fish 香煎鸡块 fragrant fried chicken
菜名中英文翻译
菜名中英文翻译Cold DishesB八宝菠菜Spinach with Eight Delicacies白菜心拌蜇头Marinated Jellyfish and Chinese Cabbage in Vinaigrette白灵菇扣鸭掌Mushrooms with Duck Feet白切鸡Boiled Chicken with Sauce拌八爪鱼Spicy Cuttlefish拌豆腐丝Shredded Tofu with Sauce拌海螺Whelks and Cucumber拌苦菜Mixed Bitter Vegetables拌茄泥Mashed Eggplant with Garlic拌双耳Tossed Black and White Fungus拌爽口海苔Sea Moss with Sauce拌香椿苗Chinese Toon with Sauce冰梅凉瓜Bitter Melon in Plum Sauce冰心苦瓜Bitter Melon Salad冰镇芥兰Chinese Broccoli with WasabiC朝鲜辣白菜Korean Cabbage in Chili Sauce朝鲜泡菜Kimchi陈皮兔肉Rabbit Meat with Tangerine Flavor川北凉粉Clear Noodles in Chili Sauce豉油乳鸽皇Braised Pigeon with Black Bean Sauce刺身凉瓜Bitter Melon with Wasabi脆虾白菜心Chinese Cabbage with Fried Shrimps葱油鹅肝Goose Liver with Scallion and Chili OilD大拉皮Tossed Mung Clear Noodles in Sauce豆豉多春鱼Shisamo in Black Bean Sauce豆豉鲫鱼Crucian Carp with Black Bean Sauce蛋黄凉瓜Bitter Melon with Egg Yolk蛋衣河鳗Egg Rolls Stuffed with Eel德州扒鸡Braised Chicken,Dezhou StyleF夫妻肺片Pork Lungs in Chili SauceG干拌牛舌Ox Tongue in Chili Sauce干拌顺风Pig Ear in Chili Sauce怪味牛腱Spiced Beef Shank桂花糯米藕Steamed Lotus Root Stuffed with Sweet Sticky Rice桂花山药Chinese Yam with Osmanthus SauceH杭州凤鹅Pickled Goose,Hangzhou Style红心鸭卷Sliced Duck Rolls with Egg Yolk红油牛筋Beef Tendon in Chili Sauce黄花素鸡Vegetarian Chicken with Day Lily 琥珀核桃Honeyed Walnuts琥珀花生Honeyed Peanuts花生太湖银鱼Taihu Silver Fish with Peanuts J家常皮冻Pork Skin Aspic姜汁皮蛋Preserved Eggs in Ginger Sauce姜汁蜇皮Jellyfish in Ginger Sauce姜汁鲜鱿Fresh Squid in Ginger Sauce酱板鸭Spicy Salted Duck酱鸭Duck Seasoned with Soy Sauce酱鸭翅Duck Wings Seasoned with Soy Sauce 酱香猪蹄Pig Feet Seasoned with Soy Sauce 酱肘花Sliced Pork in Soy Sauce酱猪肘Pork Hock Seasoned with Soy Sauce 酱牛肉Beef Seasoned with Soy Sauce芥末木耳Black Fungus with Mustard Sauce 金豆芥兰Chinese Broccoli with Soy Beans鸡脚冻Chicken Feet Galantine韭菜鲜桃仁Fresh Walnuts with Leek韭黄螺片Sliced Sea Whelks with Hotbed Chives蕨根粉拌蜇头Fern Root Noodles with JellyfishK可乐芸豆French Beans in Coca-ColaL腊八蒜茼蒿Crown Daisy with Sweet Garlic老北京豆酱Traditional Beijing Bean Paste老醋泡花生Peanuts Pickled in Aged Vinegar老醋黑木耳Black Fungus in Vinegar凉拌花螺Cold Sea Whelks with Dressing凉拌黄瓜Cucumber in Sauce凉拌金针菇Golden Mushrooms and Mixed Vegetables 凉拌苦瓜Bitter Melon in Sauce凉拌西芹云耳Celery with White Fungus龙眼风味肠Sausage Stuffed with Salty Egg卤牛腩Marinated Beef Brisket in Spiced Sauce卤水大肠Marinated Pork Intestines卤水豆腐Marinated Tofu卤水鹅头Marinated Goose Heads卤水鹅翼Marinated Goose Wings卤水鹅掌Marinated Goose Feet卤水鹅胗Marinated Goose Gizzard卤水鸡蛋Marinated Eggs卤水金钱肚Marinated Pork Tripe卤水牛腱Marinated Beef Shank卤水牛舌Marinated Ox Tongue卤水拼盘Marinated Meat Combination卤水鸭膀Marinated Duck Wings卤水鸭肉Marinated Duck Meat卤水鸭舌Marinated Duck Tongue卤鸭冷切Spicy Marinated Duck卤猪舌Marinated Pig Tongue萝卜干毛豆Dried Radish with Green Soybean 萝卜苗Turnip SproutsM麻辣肚丝Shredded Pig Tripe in Chili Sauce 麻辣牛筋Spicy Beef Tendon美味牛筋Beef Tendon米醋海蜇Jellyfish in Vinegar蜜汁叉烧Honey-Stewed BBQ Pork明炉烧鸭Roast Duck明虾荔枝沙拉Shrimps and Litchi SaladN酿黄瓜条Pickled Cucumber StripsP泡菜什锦Assorted Pickles泡椒凤爪Chicken Feet with Pickled Peppers泡椒鸭丝Shredded Duck with Pickled Peppers皮蛋豆腐Tofu with Preserved EggsQ巧拌海茸Mixed Seaweed清蒸火腿鸡片Steamed Sliced Chicken with Ham清香苦菊Chrysanthemum with SauceR乳猪拼盘Roast Suckling PigS三丝木耳Black Fungus with Cucumber and Vermicelle三色中卷Squid Rolls Stuffed with Bean,Ham and Egg Yolk 生腌百合南瓜Marinated Lily Bulbs and Pumpkin酥海带Crispy Seaweed蒜泥白肉Pork with Garlic Sauce水晶鹅肝Goose Liver Aspic水晶萝卜Sliced Turnip with Sauce水晶鸭舌Duck Tongue Aspic水晶鱼冻Fish Aspic酥鲫鱼Crispy Crucian Carp酸辣蕨根粉Hot and Sour Fern Root Noodles酸辣瓜条Cucumber with Hot and Sour Sauce烧椒皮蛋Preserved Eggs with Chili松田青豆Songtian Green Beans色拉九孔Abalone Salad素鸭Vegetarian Duck珊瑚笋尖Sweet and Sour Bamboo Shoots爽口西芹Crispy Celery四宝烤麸Marinated Bran Dough with Peanuts and Black Fungus松仁香菇Black Mushrooms with Pine Nuts蒜茸海带丝Sliced Kelp in Garlic Sauce蒜汁鹅胗Goose Gizzard in Garlic SauceT糖拌西红柿Tomato Slices with Sugar糖醋白菜墩Sweet and Sour Chinese Cabbage糖蒜Sweet Garlic跳水木耳Black Fungus with Pickled CapsicumW五彩酱鹅肝Goose Liver with White Gourd五味九孔Fresh Abalone in Spicy Sauce五味牛腱Spicy Beef Shank五香大排Spicy Pork Ribs五香牛肉Spicy Roast Beef五香熏干Spicy Smoked Dried Tofu五香熏鱼Spicy Smoked Fish五香芸豆Spicy Kidney BeansX熏马哈鱼Smoked Salmon小黄瓜蘸酱Small Cucumber with Soybean Paste 小鱼花生Fried Silver Fish with Peanuts香葱酥鱼Crispy Crucian Carp in Scallion Oil香吃茶树菇Spicy Tea Tree Mushrooms香椿豆腐Tofu with Chinese Toon香椿鸭胗Duck Gizzard with Chinese Toon香辣手撕茄子Eggplant with Chili Oil香糟鸭卷Duck Rolls Marinated in Rice WineY盐焗鸡Baked Chicken in Salt盐水鹅肉Goose Slices in Salted Spicy Sauce盐水虾肉Poached Salted Shrimps Without Shell 盐水鸭肝Duck Liver in Salted Spicy Sauce鱼露白肉Boiled Pork in Anchovy Sauce腌三文鱼Marinated Salmon腌雪里蕻Pickled Potherb MustardZ糟香鹅掌Braised Goose Feet in Rice Wine Sauce醉鸡Liquor-Soaked Chicken竹笋青豆Bamboo Shoots and Green Beans炸花生米Fried Peanuts梭子蟹炒年糕Stir-Fried Rice Cake with Crab蔬菜类(Vegetables)、豆腐类(Tofu)、蕈类(Mushroooms)、禽蛋类(Poultry and Eggs)热菜(Hot Dishes)B白椒炒鸡胗Sautéed Chicken Gizzards with Pepper板栗焖子鸡Braised Chicken with Chestnuts百叶包肉Tofu Skin Rolls with Minced Pork白灼时蔬Scalded Seasonal Vegetable白灼西蓝花Scalded Broccoli鲍汁花菇Braised Mushrooms in Abalone Sauce北京烤鸭Beijing Roast Duck菠菜豆腐Stewed Tofu with SpinachC菜心炒肉片Sautéed Pork Slices with Shanghai Greens炒芥兰Sautéed Chinese Broccoli炒生菜Sautéed Lettuce炒时蔬Sautéed Seasonal Vegetable豉香尖椒炒豆干Sautéed Dried Tofu with Hot Peppers in Black Bean Sauce葱花炒鸡蛋Scrambled Egg with Scallion葱油鸡Chicken with Scallion in Hot Oil葱香荷兰豆Sautéed Snow Peas with Scallion翠豆玉米粒Sautéed Green Peas and Sweet Corn脆皮豆腐Deep-Fried Tofu脆皮鸡Crispy Chicken脆皮乳鸽Crispy Pigeon脆皮鸳鸯鸭Two-Coloured Crispy Duck with Minced Shrimps StuffingD蛋羹Egg Custard当红炸子鸡Deep-Fried Chicken道口烧鸡Red-Cooked Chicken,Daokou Style冬菇扒菜心Braised Shanghai Greens with Black Mushrooms 豆豉鲮鱼油麦菜Sautéed Indian Lettuce with Diced Fish in Black Bean Sauce剁椒土豆丝Sautéed Shredded Potato with Chopped Chili Pepper地三鲜Sautéed Potato,Green Pepper and EggplantF符离集烧鸡Red-Cooked Chicken,Fuliji Style芙蓉鸡片Sautéed Chicken Slices in Egg-WhiteG干煸扁豆Dry-Fried French Beans干煸苦瓜Sautéed Bitter Melon干煸四季豆Dry-Fried French Beans with Minced Pork and Preserved Vegetables干锅茶树菇Griddle Cooked Tea Tree Mushrooms干锅鸡Griddle Cooked Chicken with Pepper蛤蜊蒸蛋Steamed Egg with Clams宫保豆腐Kung Pao Tofu宫保鸡丁Kung Pao Chicken锅塌豆腐Tofu Omelet怪味鸡丝Special Flavored Shredded ChickenH蚝油扒时蔬Braised Vegetable in Oyster Sauce蚝油生菜Sautéed Lettuce in Oyster Sauce荷包蛋Poached Egg红烧毛芋头Braised Taro in Brown Sauce红烧日本豆腐Braised Japanese Tofu with Vegetables鸿运蒸凤爪Steamed Chicken Feet红枣蒸南瓜Steamed Pumpkin with Chinese Dates虎皮尖椒Pan-Seared Green Chili Pepper花旗参炖竹丝鸡Braised Chicken with Ginseng烩滑子菇Braised Mushrooms in Sauce火爆川椒鸭舌Stir-Fried Duck Tongues with Sichuan Chili火腿炒蚕豆Sautéed Broad Beans with Ham火腿炒蛋Scrambled Egg with HamJ鸡茸豆花Minced Chicken Soup鸡汤竹荪浸时蔬Bamboo Fungus and Steamed Vegetable in Chicken Soup鸡血豆腐Stewed Tofu with Chicken Blood Cakes鸡油牛肝菌Braised Boletus in Chicken Oil家常豆腐Fried Tofu,Home Style煎蛋Fried Eggs酱爆鸭片Sautéed Sliced Duck in Soy Sauce酱鸡Chicken Seasoned with Brown Sauce叫化鸡Beggars Chicken（Baked Chicken）椒盐鸡Chicken with Spicy Salt江南百花鸡Chicken,South China Style椒盐茄子丁Deep-Fried Diced Eggplant with Spicy Salt金菇豆腐Braised Tofu with Mushrooms韭菜炒豆干Sautéed Leek with Dried Tofu韭菜炒鸡蛋Scrambled Egg with LeekK咖喱鸡Curry Chicken烤鸡Roast Chicken客家盐焗鸡Salt Baked Chicken,Hakka Style可乐凤中翼Pan-Fried Chicken Wings in Coca-Cola Sauce口蘑菜胆Stir-Fried Vegetable and Mushrooms口水鸡Steamed Chicken with Chili SauceL榄菜肉碎炖豆腐Stewed Tofu with Olive Pickles and Minced Pork萝卜干炒腊肉Sautéed Preserved Pork with Dried Turnip卤蛋Marinated EggM麻婆豆腐Mapo Tofu（Stir-Fried Tofu in Hot Sauce）面筋百叶Fried Wheat Gluten Puff and Tofu SkinP扒香菇油菜Sautéed Cabbage with Mushrooms飘香手撕鸡Poached Sliced Chicken啤酒鸡Stewed Chicken in BeerQ炝黄瓜Spicy Cucumbers芹菜炒香干Sautéed Celery with Dried Tofu Slices清炒菠菜Sautéed Spinach清炒豆尖Sautéed Bean Sprouts清炒荷兰豆Sautéed Snow Peas清炒芥兰Sautéed Chinese Broccoli清炒丝瓜Sautéed Sponge Gourd清炒/蒜茸各式时蔬Sautéed Seasonal Vegetable with/without Garlic清炒/蒜茸西蓝花Sautéed Broccoli with/without Garlic青叶豆腐Steamed Tofu with Green Vegetable清蒸全鸡Steamed Whole Chicken清蒸全鸭Steamed Whole Duck清蒸童子鸡Steamed Spring ChickenS三杯鸡Stewed Chicken with Three Cups Sauce三色鲍鱼菇Sautéed Abalone Mushrooms and Vegetables三鲜豆腐Sautéed Tofu with Three Delicacies沙茶鸡煲Chicken with BBQ Sauce en Casserole砂锅豆腐Stewed Tofu in Pottery Pot砂锅三菌Braised Assorted Mushrooms en Casserole山菌烧豆腐Braised Tofu with Mushrooms烧二冬Braised Mushroom and Bamboo Shoots烧汁烩南野山菌Braised Mushrooms in BBQ Sauce上汤扒娃娃菜Braised Baby Cabbage in Broth上汤鸡毛菜Braised Green Vegetable in Broth上汤浸时蔬Braised Seasonal Vegetable in Broth上汤芥兰Braised Chinese Broccoli in Broth烧鸡肉串Roast Chicken Kebabs四季豆Sautéed French Beans时蔬鸡片Sautéed Chicken Slices with Seasonal Vegetable 松仁玉米Sautéed Sweet Corn with Pine Nuts素什锦Mixed Vegetables酥香鹌鹑Crispy Quail with Sesame酸菜粉丝Sautéed Pickled Cabbage and Vermicelli蒜茸炒时蔬Sautéed Vegetable with Chopped Garlic蒜蓉豆苗Sautéed Pea Sprouts with Chopped Garlic蒜茸芥兰Sautéed Chinese Broccoli with Chopped Garlic T烫青菜Scalded Green Vegetable田园素小炒Vegetarian's DelightX西红柿炒蛋Scrambled Egg with Tomato西芹百合Sautéed Lily Bulbs and Celery咸鸭蛋Salted Duck Egg乡村小豆腐Sautéed Tofu with Vegetables香椿煎蛋Fried Eggs with Chopped Chinese Toon Leaves香菇扒菜胆Braised Vegetable with Black Mushrooms香煎鹅肝Pan-Fried Goose Liver香芹茶干Sautéed Dried Tofu with Parsley香酥鸡王Crispy Chicken香酥脱骨鸭Crispy Boneless Duck熏鸡Smoked Chicken雪菜炒豆瓣Sautéed Beans with Potherb MustardY腰果鸡丁Sautéed Diced Chicken and Cashew Nuts鸭黄焗南瓜Braised Pumpkin with Salted Egg Yolk野菌烧豆腐Braised Tofu with Mushrooms银杏炒百合Sautéed Lily Bulbs with Gingko油浸娃娃菜Baby Cabbage in Soy Sauce一鸡三吃A Chicken Prepared in Three Ways鱼香茄子煲Yu-Shiang Eggplant en Casserole（Sautéed with Spicy Garlic Sauce）玉笋炒酸菜Sautéed Pickled Cabbage with Bamboo Shoots鱼香芥兰Yu-Shiang Chinese Broccoli（Sautéed with Spicy Garlic Sauce）Z糟蛋Egg Preserved in Rice Wine煮鸡蛋Boiled Egg白切鸡Boiled Chicken with Sauce此版为猪肉类（Pork）、牛肉类（Beef）、羊肉类（Lamb）、其他肉类（Other Meat）、海鲜类（Seafood）热菜。
菜名中英文详细互译
菜名中英文详细互译一.Poultry家禽类1．鸡鸭：Fresh Grade Legs(thigh) 鸡大腿Fresh Grade Breast 鸡胸chicken fryer小鸡块Chicken Drumsticks 鸡小腿Chicken Wings 鸡翅Turkey 火鸡chick gizzard鸡杂Duck trim drum鸭翼脾2.猪肉：Liver 猪肝Pork ribs 排骨feet 猪脚Kidney 猪腰bag 猪肚Hearts 猪心Pork Steak 猪排Pork-pieces 廋肉块Pork Chops 连骨猪排Rolled Pork loin 卷好的腰部瘦肉Rolled Pork Belly 卷好的腰部瘦肉连带皮Pork sausage meat 做香肠的绞肉Pork Fillet 小里肌肉Spare Rib Pork chops 带骨的瘦肉Spare Rib of Pork 小排骨肉Pork Dripping 猪油滴Lard 猪油Joint 有骨的大块肉Hock 蹄膀Casserole Pork 中间带骨的腿肉Butt猪的肩前腿肉3.牛肉:Stewing Beef 小块的瘦肉Steak & Kidney 牛肉块加牛腰ground beef已铰好的牛肉Frying steak 可煎食的大片牛排Rump Steak 大块牛排Leg Beef 牛键肉OX-Tail 牛尾OX-heart 牛心Homey come Tripe 蜂窝牛肚OX-T ongues 牛舌Barnsley Chops 带骨的腿肉Shoulder Chops 肩肉Porter House Steak 腰上的牛排肉Chuck Steak 头肩肉筋、油较多Tenderised Steak 拍打过的牛排Roll 牛肠Cowhells 牛筋Tripe Pieces 牛肚块Best thick seam 白牛肚4.羊肉：lamb chops羊肉片leg of lamb 羊腿二.海产类(Seafood)1.鱼（fish）：Herring 青鱼，鲱Salmon三文鱼Bass 鲈鱼Corvina黄花鱼Milkfish奶鱼Mullet梭鱼,胭脂鱼, 鲻鱼Cod 鳕鱼Tuna金枪鱼Sea Bream 海鲤Hake 鳕鱼类Carp 鲤鱼Halibut 大比目鱼flounder比目鱼Plaice欧蝶鱼Swordfish箭鱼Octopus 鱆鱼Squid 乌贼cuttlefish 墨鱼Dressed squid 花枝Mackerel 鲭Haddock 北大西洋鳕鱼Trout鲑鱼Cod Fillets 鳕鱼块Conger (Eel)鳗鱼Tilapia罗非鱼Dace鲮鱼Red Mullet 红鲣Herring roes 鲱鱼子Boiled Cod roes 鳕鱼子2.贝类海鲜(Shellfish):Oysters 牡犡Mussels 蚌类、黑色、椭圆形、没壳的是淡菜Crab 螃蟹Prawn 虾clams 蛤蚌scallops扇贝(小)Crab stick 蟹肉条Peeled Prawns 虾仁King Prawns 大虾Tiger Prawns 虎虾Whelks Tops 小螺肉Shrimps 基围虾Cockles 小贝肉Lobster 龙虾Winkles 田螺三.蔬菜类(V egetables): Daikon白萝卜Carrot 胡萝卜Radish 小胡萝卜Tomato 蕃茄Parsnip 欧洲萝卜Bok-choy小白菜long napa(suey choy) 大白菜Spinach菠菜Cabbage 卷心菜Potato 马铃薯russet potato褐色土豆Sweet potato红薯（红苕）Eggplant茄子Celery 芹菜Celery stalk芹菜梗Asparagus芦笋Lotus root莲藕Cilantro芫荽叶Cauliflower 白花菜Broccoli 绿花菜Spring onions（scallion 或green onion）葱Zucchini美洲南瓜（西葫芦）Mushroom 洋菇Chives Flower韭菜花shallot葱Red cabbage 紫色包心菜Squash(pumpkin)南瓜acorn squash小青南瓜Watercress 西洋菜豆瓣菜Baby corn 玉米尖Sweet corn 玉米Bitter melon苦瓜Beet甜菜chard甜菜Onion 洋葱lima bean 青豆Brussels sprout 球芽甘蓝（小包菜）Garlic 大蒜Ginger（root）姜Leeks韭菜Scallion(green onion) 葱Mustard & cress 芥菜苗Artichoke洋蓟Escarole 菊苣, 茅菜Chilly 辣椒Green Pepper 青椒Red pepper 红椒Y ellow pepper 黄椒Courgette小胡瓜,绿皮番瓜(不可生食) Coriander 香菜Cucumber黄瓜String bean（green bean）四季豆Pea豌豆lima bean青豆Bean sprout 绿豆芽Iceberg 透明包菜Lettuce 生菜romaine莴苣Swede or Turnip 芜菁Okra 秋葵Taro 大芋头Eddo 小芋头yam山药, 洋芋kale羽衣甘蓝四.水果类(fruits)：apple苹果peach桃子Lemon 柠檬Pear 梨子avocado南美梨cantaloupe美国香瓜Banana 香蕉Grape 葡萄raisins葡萄干plum 李子apricot杏子nectarine油桃honeydew(melon)哈密瓜orange 橙子tangerine 橘子guava番石榴Golden apple 黄绿苹果、脆甜Granny smith 绿苹果papaya木瓜Bramley绿苹果Mclntosh麦金托什红苹果coconut椰子nut核果,坚果Strawberry 草莓prunes干梅子blueberry 乌饭果cranberry酸莓raspberry山霉Mango 芒果fig 无花果pineapple 菠萝Kiwi 奇异果（弥猴桃）Star fruit 杨桃Cherry 樱桃watermelon西瓜grapefruit柚子lime 酸橙Dates 枣子lychee 荔枝Grape fruit 葡萄柚Coconut 椰子Fig 无花果五.熟食类(deli):sausages 香肠corned beef 腌咸牛肉bologna大红肠salami 意大利香肠bacon熏肉ham火腿肉stewing beef 炖牛肉Smoked Bacon 熏肉roast烤肉corned beef咸牛肉Pork Burgers 汉堡肉potato salad凉拌马铃薯core slaw凉拌卷心菜丝macaroni salad凉拌空心面seafood salad凉拌海鲜Smoked mackerel with crushed pepper corn 带有黑胡椒粒的熏鲭Dried fish 鱼干Canned罐装的Black Pudding 黑香肠Smoked Salmon 熏三文鱼六.谷类食品(Cereals):1.米类:Long rice 长米，较硬Pudding rice or short rice 软短米Brown rice 糙米THAI Fragrant rice 泰国香米Glutinous rice 糯米Sago 西贾米oat燕麦, 麦片粥2.面类:Strong flour 高筋面粉Plain flour 中筋面粉macaroni 意大利空心面spaghetti意大利式细面条Self- raising flour 低筋面粉Whole meal flour 小麦面粉Instant noodle方便面Noodles 面条Rice-noodle 米粉V ermicelli（rice stick）细面条, 粉条七.调味品类（Seasoning，condiments,relish）:Brown sugar 砂糖dark Brown Sugar 红糖Rock Sugar 冰糖Maltose 麦芽糖Custer sugar 白砂糖（适用于做糕点）Icing Sugar 糖粉（可用在打鲜奶油及装饰蛋糕外层）Soy sauce 酱油，分生抽（light）及老抽两种Vinegar 醋Cornstarch 太白粉,玉米淀粉Sesame Seeds 芝麻Sesame oil 麻油cooking oil 菜油olive oil橄榄油（植物油）Creamed Coconut 椰油Oyster sauce 蚝油Canola oil 加拿大芥花油（菜油）broth 肉汤Pepper 胡椒Chinese red pepper 花椒monosodium glutamate味精Red chilli powder 辣椒粉sesame芝麻Sesame paste 芝麻酱Salt black bean 豆鼓peanut butter花生酱Bean curd sheet 腐皮Tofu 豆腐bean curd豆干，干子Sea vegetable or Sea weed 海带Green bean 绿豆Red Bean 红豆Black bean 黑豆Red kidney bean 大红豆Dried mushroom 冬菇Silk noodles 粉丝hazelnut榛子almond杏仁Agar-agar 燕菜Bamboo shoots 竹笋罐头Star anise 八角fennel茴香clove丁香Wantun skin 馄饨皮Dried chestnut 干粟子Tiger lily buds 金针Red date 红枣Water chestnuts 荸荠罐头Dried shrimps 虾米Cashew nuts 腰果walnut胡桃cream 奶油cheddar cheese 英国切达干酪butter 黄油margarine 植物奶油cream cheese干酪cottage cheese 白干酪mozzarella 意大利白干酪yogurt 酸奶juice 果汁marmalade橘子或柠檬酱jelly果冻Cake mix蛋糕粉syrup糖浆, 果汁salad dressing沙拉酱mashed potatoes土豆泥sundae圣代冰淇淋jam果酱marmalade橘子酱mustard 芥末ketchup调味番茄酱mayonnaise蛋黄酱spices 香料Skim milk脱脂牛奶Low-fat milk低脂牛奶Buttermilk 脱脂酸牛奶Soya drink 豆浆，八.零食糖果类(Snack Foods and Confectionery): Biscuits 点心crackers 咸饼干bulk bagels 散装硬面包圈Cookies 小甜饼干muffins 松饼Pretzels 焦盐脆饼条popcorn爆玉米花nuts果仁peanut花生potato chips 炸马铃薯片corn chips炸玉米片tortilla chips 墨西哥炸玉米片nacho chips墨西哥辣炸玉米片crisps 各式洋芋片tortilla玉米粉圆饼Bun小圆面包,圈taco墨西哥玉米面豆卷pancake薄烤饼French fries炸薯条ice cream cone圆筒冰淇淋九.腌菜(Pickles)Sour mustard 咸酸菜preserved mustard 泡菜preserved szechuan pickle四川榨菜Pickled mustard-green 酸菜。
出国旅游点菜必备英文单词
英语点菜常用语May I have a menu, please？请给我菜单。
May I order, please？我可以点餐了吗？Do you have a menu in chinese？是否有中文菜单？What is the specialty of the house？餐厅最特别的菜式是什么？Would you like something to drink before dinner？在用晚餐前想喝些什么吗？Do you have today's special？餐厅有今日特餐吗？What kind of drinks do you have for an aperitif？餐厅有些什么餐前酒？Can I have the same dish as that？我可以点与那份相同的餐吗？May I see the wine list？可否让我看看酒单？I'd like appetizers and meat (fish) dish. 我想要一份开胃菜与排餐（鱼餐）。
May I order a glass of wine？我可以点杯酒吗？I'm on a diet. 我正在节食中。
What kind of wine do you have？餐厅有那几类酒？I have to avoid food containing fat (salt / suger). 我必须避免含油脂（盐份/糖份）的食物。
I'd like to have some local wine. 我想点当地出产的酒。
Do you have vegetarian dishs？餐厅是否有供应素食餐？I'd like to have Frence red wine. 我想要喝法国红酒。
How do you like your steak？你的牛排要如何烹调？Could you recommend some good wine？是否可建议一些不错的酒？Well done (medium/rare), please. 全熟（五分熟/全生）。
泰国普吉岛旅游常用英文
填写表格注意姓：Family name，Surname名：First Name，Given name性别：sex，gender男：male；女：female国籍：nationality，country of citizenship护照号：passport number原住地：country of origin前往国：destination country登机城市：city where you boarded签证签发地：city where visa was issued签发日期：date of issue出生日期：date of birth，birth date年：year；月：month；日：day偕行人数：accompanying number签名：signature官方填写：official use only职业：occupation护照：Passport；签证：Visa登机、启程：Embarkation登岸：Disembarkation1. Family Name 1. 姓 Family Name2. First (Given) Name 2. 名3. Birth Date(Day/Mo/Yr) 3. 生日(月/日/年)4. Country of Citizenship 4. 哪个国家公民5. Sex (Male or Female)6. Passport Number 6. 护照号码7. Airline & Flight Number航空公司&航班号8. Country Where You Live你在哪个国家生活9. City Where You Boarded 你在那个城市降落 phuket10. City Where Visa Was Issued 在哪个城市得到签证11. Date Issued (Day/Mo/Yr) 得到签证的日期(日/月/年)Lavatory，washroom，toilet盥洗室厕所Baggage claim area 行李领取处Baggage Tag行李牌. I wish to change some pocket money.我希望换些零钱。
中英文菜名翻译对照
凉菜：1、白菜心拌蜇头Marinated Jellyfish and Chinese Cabbage in Vinaigrette2、白灵菇扣鸭掌Mushrooms with Duck Feet3、拌豆腐丝Shredded Tofu with Sauce4、白切鸡Boiled Chicken with Sauce5、拌双耳Tossed Black and White Fungus6、冰梅凉瓜Bitter Melon in Plum Sauce7、冰镇芥兰Chinese Broccoli with Wasabi8、朝鲜辣白菜Korean Cabbage in Chili Sauce9、朝鲜泡菜Kimchi10、陈皮兔肉Rabbit Meat with Tangerine Flavor11、川北凉粉Clear Noodles in Chili Sauce12、刺身凉瓜Bitter Melon with Wasabi13、豆豉多春鱼Shisamo in Black Bean Sauce14、夫妻肺片Pork Lungs in Chili Sauce15、干拌牛舌Ox Tongue in Chili Sauce16、干拌顺风Pig Ear in Chili Sauce17、怪味牛腱Spiced Beef Shank18、红心鸭卷Sliced Duck Rolls with Egg Yolk19、姜汁皮蛋Preserved Eggs in Ginger Sauce20、酱香猪蹄Pig Feet Seasoned with Soy Sauce21、酱肘花Sliced Pork in Soy Sauce22、金豆芥兰Chinese Broccoli with Soy Beans23、韭黄螺片Sliced Sea Whelks with Hotbed Chives24、老北京豆酱Traditional Beijing Bean Paste25、老醋泡花生Peanuts Pickled in Aged Vinegar26、凉拌金针菇Golden Mushrooms and Mixed Vegetables27、凉拌西芹云耳Celery with White Fungus28、卤水大肠Marinated Pork Intestines29、卤水豆腐Marinated Tofu30、卤水鹅头Marinated Goose Heads31、卤水鹅翼Marinated Goose Wings32、卤水鹅掌Marinated Goose Feet33、卤水鹅胗Marinated Goose Gizzard34、卤水鸡蛋Marinated Eggs35、卤水金钱肚Marinated Pork Tripe36、卤水牛腱Marinated Beef Shank37、卤水牛舌Marinated Ox Tongue38、卤水拼盘Marinated Meat Combination39、卤水鸭肉Marinated Duck Meat40、萝卜干毛豆Dried Radish with Green Soybean41、麻辣肚丝Shredded Pig Tripe in Chili Sauce42、美味牛筋Beef Tendon43、蜜汁叉烧Honey-Stewed BBQ Pork44、明炉烧鸭Roast Duck45、泡菜什锦Assorted Pickles46、泡椒凤爪Chicken Feet with Pickled Peppers47、皮蛋豆腐Tofu with Preserved Eggs48、乳猪拼盘Roast Suckling Pig49、珊瑚笋尖Sweet and Sour Bamboo Shoots50、爽口西芹Crispy Celery51、四宝烤麸Marinated Bran Dough with Peanuts and Black Fungus52、松仁香菇Black Mushrooms with Pine Nuts53、蒜茸海带丝Sliced Kelp in Garlic Sauce54、跳水木耳Black Fungus with Pickled Capsicum55、拌海螺Whelks and Cucumber56、五彩酱鹅肝Goose Liver with White Gourd57、五香牛肉Spicy Roast Beef58、五香熏干Spicy Smoked Dried Tofu59、五香熏鱼Spicy Smoked Fish60、五香云豆Spicy Kidney Beans61、腌三文鱼Marinated Salmon62、盐焗鸡Baked Chicken in Salt63、盐水虾肉Poached Salted Shrimps Without Shell64、糟香鹅掌Braised Goose Feet in Rice Wine Sauce65、酿黄瓜条Pickled Cucumber Strips66、米醋海蜇Jellyfish in Vinegar67、卤猪舌Marinated Pig Tongue68、三色中卷Squid Rolls Stuffed with Bean, Ham and Egg Yolk69、蛋衣河鳗Egg Rolls Stuffed with Eel70、盐水鹅肉Goose Slices in Salted Spicy Sauce71、冰心苦瓜Bitter Melon Salad72、五味九孔Fresh Abalone in Spicy Sauce73、明虾荔枝沙拉Shrimps and Litchi Salad74、五味牛腱Spicy Beef Shank75、拌八爪鱼Spicy Cuttlefish76、鸡脚冻Chicken Feet Galantine77、香葱酥鱼Crispy Crucian Carp in Scallion Oil78、蒜汁鹅胗Goose Gizzard in Garlic Sauce79、黄花素鸡Vegetarian Chicken with Day Lily80、姜汁鲜鱿Fresh Squid in Ginger Sauce81、桂花糯米藕Steamed Lotus Root Stuffed with Sweet Sticky Rice82、卤鸭冷切Spicy Marinated Duck83、松田青豆Songtian Green Beans84、色拉九孔Abalone Salad85、凉拌花螺Cold Sea Whelks with Dressing86、素鸭Vegetarian Duck87、酱鸭Duck Seasoned with Soy Sauce88、麻辣牛筋Spicy Beef Tendon89、醉鸡Liquor-Soaked Chicken90、可乐芸豆French Beans in Coca-Cola91、桂花山药Chinese Yam with Osmanthus Sauce92、豆豉鲫鱼Crucian Carp with Black Bean Sauce93、水晶鱼冻Fish Aspic94、酱板鸭Spicy Salted Duck95、烧椒皮蛋Preserved Eggs with Chili96、酸辣瓜条Cucumber with Hot and Sour Sauce97、五香大排Spicy Pork Ribs98、三丝木耳Black Fungus with Cucumber and Vermicelle99、酸辣蕨根粉Hot and Sour Fern Root Noodles100、小黄瓜蘸酱Small Cucumber with Soybean Paste 101、拌苦菜Mixed Bitter Vegetables102、蕨根粉拌蛰头Fern Root Noodles with Jellyfish 103、老醋黑木耳Black Fungus in Vinegar104、清香苦菊Chrysanthemum with Sauce105、琥珀核桃Honeyed Walnuts106、杭州凤鹅Pickled Goose, Hangzhou Style107、香吃茶树菇Spicy Tea Tree Mushrooms108、琥珀花生Honeyed Peanuts109、葱油鹅肝Goose Liver with Scallion and Chili Oil 110、拌爽口海苔Sea Moss with Sauce111、巧拌海茸Mixed Seaweed112、蛋黄凉瓜Bitter Melon with Egg Yolk113、龙眼风味肠Sausage Stuffed with Salty Egg114、水晶萝卜Sliced Turnip with Sauce115、腊八蒜茼蒿Crown Daisy with Sweet Garlic116、香辣手撕茄子Eggplant with Chili Oil117、酥鲫鱼Crispy Crucian Carp118、水晶鸭舌Duck Tongue Aspic119、卤水鸭舌Marinated Duck Tongue120、香椿鸭胗Duck Gizzard with Chinese Toon121、卤水鸭膀Marinated Duck Wings122、香糟鸭卷Duck Rolls Marinated in Rice Wine123、盐水鸭肝Duck Liver in Salted Spicy Sauce124、水晶鹅肝Goose Liver Aspic125、豉油乳鸽皇Braised Pigeon with Black Bean Sauce 126、酥海带Crispy Seaweed127、脆虾白菜心Chinese Cabbage with Fried Shrimps 128、香椿豆腐Tofu with Chinese Toon129、拌香椿苗Chinese Toon with Sauce130、糖醋白菜墩Sweet and Sour Chinese Cabbage131、姜汁蛰皮Jellyfish in Ginger Sauce132、韭菜鲜桃仁Fresh Walnuts with Leek133、花生太湖银鱼Taihu Silver Fish with Peanuts134、生腌百合南瓜Marinated Lily Bulbs and Pumpkin135、酱鸭翅Duck Wings Seasoned with Soy Sauce136、萝卜苗Turnip Sprouts137、八宝菠菜Spinach with Eight Delicacies138、竹笋青豆Bamboo Shoots and Green Beans139、凉拌苦瓜Bitter Melon in Sauce140、芥末木耳Black Fungus with Mustard Sauce141、炸花生米Fried Peanuts142、小鱼花生Fried Silver Fish with Peanuts143、德州扒鸡Braised Chicken, Dezhou Style144、清蒸火腿鸡片Steamed Sliced Chicken with Ham145、熏马哈鱼Smoked Salmon146、家常皮冻Pork Skin Aspic147、大拉皮Tossed Mung Clear Noodles in Sauce148、蒜泥白肉Pork with Garlic Sauce149、鱼露白肉Boiled Pork in Anchovy Sauce150、酱猪肘Pork Hock Seasoned with Soy Sauce151、酱牛肉Beef Seasoned with Soy Sauce152、红油牛筋Beef Tendon in Chili Sauce153、卤牛腩Marinated Beef Brisket in Spiced Sauce154、泡椒鸭丝Shredded Duck with Pickled Peppers155、拌茄泥Mashed Eggplant with Garlic156、糖拌西红柿Tomato Slices with Sugar157、糖蒜Sweet Garlic158、腌雪里蕻Pickled Potherb Mustard159、凉拌黄瓜Cucumber in Sauce热菜：猪肉(Pork)160、白菜豆腐焖酥肉Braised Pork Cubes with Tofu and Chinese Cabbage 161、鲍鱼红烧肉Braised Pork with Abalone162、鲍汁扣东坡肉Braised Dongpo Pork with Abalone Sauce163、百叶结烧肉Stewed Pork Cubes and Tofu Skin in Brown Sauce164、碧绿叉烧肥肠Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 165、潮式椒酱肉Fried Pork with Chili Soy Sauce，Chaozhou Style166、潮式凉瓜排骨Spare Ribs with Bitter Melon，Chaozhou Style167、豉油皇咸肉Steamed Preserved Pork in Black Sauce168、川味小炒Shredded Pork with Vegetables, Sichuan Style169、地瓜烧肉Stewed Diced Pork and Sweet Potatoes170、东坡方肉Braised Dongpo Pork171、冬菜扣肉Braised Pork with Preserved Vegetables172、方竹笋炖肉Braised Pork with Bamboo Shoots173、干煸小猪腰Fried Pig Kidney with Onion174、干豆角回锅肉Sautéed Spicy Pork with Dried Beans175、干锅排骨鸡Griddle Cooked Spare Ribs and Chicken176、咕噜肉Gulaorou (Sweet and Sour Pork with Fat)177、怪味猪手Braised Spicy Pig Feet178、黑椒焗猪手Baked Pig Feet with Black Pepper179、红烧狮子头Stewed Pork Ball in Brown Sauce180、脆皮乳猪Crispy BBQ Suckling Pig181、回锅肉片Sautéed Sliced Pork with Pepper and Chili182、木耳肉片Sautéed Sliced Pork with Black Fungus183、煎猪柳Pan-Fried Pork Filet184、酱烧排骨Braised Spare Ribs in Brown Sauce185、酱猪手Braised Pig Feet in Brown Sauce186、椒盐肉排Spare Ribs with Spicy Salt187、椒盐炸排条Deep-Fried Spare Ribs with Spicy Salt188、金瓜东坡肉Braised Dongpo Pork with Melon189、京酱肉丝Sautéed Shredded Pork in Sweet Bean Sauce190、焗肉排Baked Spare Ribs191、咖喱肉松煸大豆芽Sautéed Minced Pork with Bean Sprouts in Curry Sauce 192、腊八豆炒腊肉Sautéed Preserved Pork with Fermented Soy Beans193、腊肉炒香干Sautéed Preserved Pork with Dried Tofu Slices194、榄菜肉菘炒四季豆Sautéed French Beans with Minced Pork and Olive Pickles 195、萝卜干腊肉Sautéed Preserved Pork with Dried Radish196、毛家红烧肉Braised Pork，Mao’s Family Style197、米粉扣肉Steamed Sliced Pork Belly with Rice Flour198、蜜汁火方Braised Ham in Honey Sauce199、蜜汁烧小肉排Stewed Spare Ribs in Honey Sauce200、木须肉Sautéed Sliced Pork, Eggs and Black Fungus201、南瓜香芋蒸排骨Steamed Spare Ribs with Pumpkin and Taro202、砂锅海带炖排骨Stewed Spare Ribs with Kelp en Casserole203、砂锅排骨土豆Stewed Spare Ribs with Potatoes en Casserole204、什菌炒红烧肉Sautéed Diced Pork with Assorted Mushrooms205、什菌炒双脆Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms 206、手抓琵琶骨Braised Spare Ribs207、蒜香椒盐肉排Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt 208、笋干焖腩肉Braised Tenderloin (Pork) with Dried Bamboo Shoots209、台式蛋黄肉Steamed Pork with Salted Egg Yolk, Taiwan Style210、碳烧菠萝骨BBQ Spare Ribs with Pineapple211、碳烧排骨BBQ Spare Ribs212、糖醋排骨Sweet and Sour Spare Ribs213、铁板咖喱酱烧骨Sizzling Spare Ribs with Curry Sauce214、铁板什锦肉扒Sizzling Mixed Meat215、无锡排骨Fried Spare Ribs, Wuxi Style216、鲜果香槟骨Spare Ribs with Champagne and Fresh Fruit217、咸鱼蒸肉饼Steamed Pork and Salted Fish Cutlet218、香蜜橙花骨Sautéed Spare Ribs in Orange Sauce219、湘味回锅肉Sautéed Pork with Pepper, Hunan Style220、蟹汤红焖狮子头Steamed Pork Ball with Crab Soup221、雪菜炒肉丝Sautéed Shredded Pork with Potherb Mustard222、油面筋酿肉Dried Wheat Gluten with Pork Stuffing223、鱼香肉丝Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce) 224、孜然寸骨Sautéed Spare Ribs with Cumin225、走油蹄膀Braised Pig''s Knuckle in Brown Sauce226、火爆腰花Sautéed Pig''s Kidney227、腊肉炒香芹Sautéed Preserved Pork with Celery228、梅樱小炒皇Sautéed Squid with Shredded Pork and Leek229、糖醋里脊Fried Sweet and Sour Tenderloin (Lean Meat)230、鱼香里脊丝Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce) 231、珍菌滑炒肉Sautéed Pork with Mushrooms232、什烩肉Roast Pork with Mixed Vegetables233、芥兰肉Sautéed Pork with Chinese Broccoli234、子姜肉Sautéed Shredded Pork with Ginger Shoots235、辣子肉Sautéed Pork in Hot Pepper Sauce236、咖喱肉Curry Pork237、罗汉肚Pork Tripe Stuffed with Meat238、水晶肘Stewed Pork Hock239、九转大肠Braised Intestines in Brown Sauce240、锅烧肘子配饼Deep-Fried Pork Hock with Pancake241、两吃干炸丸子Deep-Fried Meat Balls with Choice of Sauces242、腐乳猪蹄Stewed Pig Feet with Preserved Tofu243、豆豉猪蹄Stewed Pig Feet with Black Bean Sauce244、木耳过油肉Fried Boiled Pork with Black Fungus245、海参过油肉Fried Boiled Pork with Sea Cucumber246、蒜茸腰片Sautéed Pork Kidney with Mashed Garlic247、红扒肘子Braised Pork Hock in Brown Sauce248、芫爆里脊丝Sautéed Shredded Pork Filet with Coriander249、酱爆里脊丝配饼Fried Shredded Pork Filet in Soy Bean Paste with Pancake 250、溜丸子Sautéed Fried Meat Balls with Brown Sauce251、烩蒜香肚丝Braised Pork Tripe Shreds with Mashed Garlic in Sauce252、四喜丸子Four-Joy Meatballs (Meat Balls Braised with Brown Sauce) 253、清炸里脊Deep-Fried Pork Filet254、软炸里脊Soft-Fried Pork Filet255、尖椒里脊丝Fried Shredded Pork Filet with Hot Pepper256、滑溜里脊片Quick-Fried Pork Filet Slices with Sauce257、银芽肉丝Sautéed Shredded Pork with Bean Sprouts258、蒜香烩肥肠Braised Pork Intestines with Mashed Garlic259、尖椒炒肥肠Fried Pork Intestines with Hot Pepper260、溜肚块Quick-Fried Pork Tripe Slices261、香辣肚块Stir-Fried Pork Tripe Slices with Chili262、芫爆肚丝Sautéed Pork Tripe Slices with Coriander263、软溜肥肠Quick-Fried Pork Intestines in Brown Sauce264、芽菜回锅肉Sautéed Sliced Pork with Scallion and Bean Sprouts265、泡萝卜炒肉丝Sautéed Pork Slices with Pickled Turnip266、米粉排骨Steamed Spare Ribs with Rice Flour267、芽菜扣肉Braised Pork Slices with Bean Sprouts268、东坡肘子Braised Dongpo Pork Hock with Brown Sauce269、川式红烧肉Braised Pork，Sichuan Style270、米粉肉Steamed Pork with Rice Flour271、夹沙肉Steamed Pork Slices with Red Bean Paste272、青豌豆肉丁Sautéed Diced Pork with Green Peas273、蚂蚁上树Sautéed Vermicelli with Spicy Minced Pork274、芹菜肉丝Sautéed Shredded Pork with Celery275、青椒肉丝Sautéed Shredded Pork with Green Pepper276、扁豆肉丝Sautéed Shredded Pork and French Beans277、冬笋炒肉丝Sautéed Shredded Pork with Bamboo Shoots278、炸肉茄合Deep-Fried Eggplant with Pork Stuffing279、脆皮三丝卷Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots 280、烤乳猪Roasted Suckling Pig281、红烧蹄筋Braised Pig Tendon in Brown Sauce282、清蒸猪脑Steamed Pig Brains283、蛋煎猪脑Scrambled Eggs with Pig Brains284、菜远炒排骨Sautéed Spare Ribs with Greens285、椒盐排骨Crispy Spare Ribs with Spicy Salt286、芋头蒸排骨Steamed Spare Ribs with Taro287、蝴蝶骨Braised Spare Ribs288、无骨排BBQ Spare Ribs Off the Bone289、辣白菜炒五花肉Sautéed Streaky Pork with Cabbage in Chili Sauce290、酒醉排骨Spare Ribs in Wine Sauce291、无骨排BBQ Boneless Spare Ribs292、香辣猪扒Grilled Pork with Spicy Sauce293、云腿芥菜胆Sautéed Chinese Broccoli with Ham294、板栗红烧肉Braised Pork with Chestnuts295、小炒脆骨Sautéed Gristles296、酸豆角肉沫Sautéed Sour Beans with Minced Pork297、五花肉炖萝卜皮Braised Streaky Pork with Turnip Peel298、腊肉红菜苔Sautéed Preserved Pork with Red Vegetables299、竹筒腊肉Steamed Preserved Pork in Bamboo Tube300、盐煎肉Fried Pork Slices with Salted Pepper301、猪肉炖粉条Braised Pork with Vermicelli302、芸豆焖猪尾Braised Pigtails with French Beans303、干豇豆炖猪蹄Braised Pig Feet with Dried Cowpeas304、豉汁蒸排骨Steamed Spare Ribs in Black Bean Sauce305、蛋黄狮子头Stewed Meat Ball with Egg Yolk牛肉（Beef)306、XO酱炒牛柳条Sautéed Beef Filet in XO Sauce307、爆炒牛肋骨Sautéed Beef Ribs308、彩椒牛柳Sautéed Beef Filet with Bell Peppers309、白灼肥牛Scalded Beef310、菜胆蚝油牛肉Sautéed Sliced Beef and Vegetables in Oyster Sauce 311、菜心扒牛肉Grilled Beef with Shanghai Greens312、川北牛尾Braised Oxtail in Chili Sauce, Sichuan Style313、川汁牛柳Sautéed Beef Filet in Chili Sauce, Sichuan Style314、葱爆肥牛Sautéed Beef with Scallion315、番茄炖牛腩Braised Beef Brisket with Tomato316、干煸牛肉丝Sautéed Shredded Beef in Chili Sauce317、干锅黄牛肉Griddle Cooked Beef and Wild Mushrooms318、罐焖牛肉Stewed Beef en Casserole319、锅仔辣汁煮牛筋丸Stewed Beef Balls with Chili Sauce320、锅仔萝卜牛腩Stewed Beef Brisket with Radish321、杭椒牛柳Sautéed Beef Filet with Hot Green Pepper322、蚝皇滑牛肉Sautéed Sliced Beef in Oyster Sauce323、黑椒牛肋骨Pan-Fried Beef Ribs with Black Pepper324、黑椒牛柳Sautéed Beef Filet with Black Pepper325、黑椒牛柳粒Sautéed Diced Beef Filet with Black Pepper326、黑椒牛柳条Sautéed Beef Filet with Black Pepper327、黑椒牛排Pan-Fried Beef Steak with Black Pepper328、红酒烩牛尾Braised Oxtail in Red Wine329、胡萝卜炖牛肉Braised Beef with Carrots330、姜葱爆牛肉Sautéed Sliced Beef with Onion and Ginger331、芥兰扒牛柳Sautéed Beef Filet with Chinese Broccoli332、金蒜煎牛籽粒Pan-Fried Beef with Crispy Garlic333、牛腩煲Braised Beef Brisket en Casserole334、清汤牛丸腩Consommé of Beef Balls335、山药牛肉片Sautéed Sliced Beef with Yam336、石烹肥牛Beef with Chili Grilled on Stone Plate337、时菜炒牛肉Sautéed Beef with Seasonal Vegetable338、水煮牛肉Poached Sliced Beef in Hot Chili Oil339、酥皮牛柳Crispy Beef Filet340、铁板串烧牛肉Sizzling Beef Kebabs341、铁板木瓜牛仔骨Sizzling Calf Ribs with Papaya342、铁板牛肉Sizzling Beef Steak343、土豆炒牛柳条Sautéed Beef Filet with Potatoes344、豌豆辣牛肉Sautéed Beef and Green Peas in Spicy Sauce345、鲜菇炒牛肉Sautéed Beef with Fresh Mushrooms346、鲜椒牛柳Sautéed Beef Filet with Bell Peppers347、豉汁牛仔骨Steamed Beef Ribs in Black Bean Sauce348、香芋黑椒炒牛柳条Sautéed Beef with Black Pepper and Taro 349、香芋烩牛肉Braised Beef with Taro350、小炒腊牛肉Sautéed Preserved Beef with Leek and Pepper 351、小笋烧牛肉Braised Beef with Bamboo Shoots352、洋葱牛柳丝Sautéed Shredded Beef with Onion353、腰果牛肉粒Sautéed Diced Beef with Cashew Nuts354、中式牛柳Beef Filet with Tomato Sauce, Chinese Style 355、中式牛排Beef Steak with Tomato Sauce, Chinese Style 356、孜然烤牛肉Grilled Beef with Cumin357、孜然辣汁焖牛腩Braised Beef Brisket with Cumin358、家乡小炒肉Sautéed Beef Filet, Country Style359、青豆牛肉粒Sautéed Diced Beef with Green Beans360、豉油牛肉Steamed Beef in Black Bean Sauce361、什菜牛肉Sautéed Beef with Mixed Vegetables362、鱼香牛肉Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce) 363、芥兰牛肉Sautéed Beef with Chinese Broccoli364、雪豆牛肉Sautéed Beef with Snow Peas365、青椒牛肉Sautéed Beef with Pepper and Onions366、陈皮牛肉Beef with Dried Orange Peel367、干烧牛肉Dry-Braised Shredded Beef, Sichuan Style368、湖南牛肉Beef, Hunan Style369、子姜牛肉Sautéed Shreded Beef with Ginger Shoots370、芝麻牛肉Sautéed Beef with Sesame371、辣子牛肉Sautéed Beef in Hot Pepper Sauce372、什锦扒牛肉Beef Tenderloin with Mixed Vegetables373、红烧牛蹄筋Braised Beef Tendon in Brown Sauce374、三彩牛肉丝Stir-Fried Shreded Beef with Vegetables375、西兰花牛柳Stir-Fried Beef Filet with Broccoli376、铁锅牛柳Braised Beef Filet in Iron Pot377、白灵菇牛柳Stir-Fried Beef Filet with Mushrooms378、芦笋牛柳Stir-Fried Beef Filet with Green Asparagus379、豆豉牛柳Braised Beef Filet in Black Bean Sauce380、红油牛头Ox Head with Hot Chili Oil381、麻辣牛肚Spicy Ox Tripe382、京葱山珍爆牛柳Braised Beef Filet with Scallion383、阿香婆石头烤肉Beef BBQ with Spicy Sauce384、菜远炒牛肉Sautéed Beef with Greens385、凉瓜炒牛肉Sautéed Beef with Bitter Melon386、干煸牛柳丝Sautéed Shredded Beef387、柠檬牛肉Sautéed Beef with Lemon388、榨菜牛肉Sautéed Beef with Pickled Vegetable389、蒙古牛肉Sautéed Mongolian Beef390、椒盐牛仔骨Sautéed Calf Ribs with Spicy Salt391、辣白菜炒牛肉Sautéed Beef with Cabbage in Chili Sauce392、荔枝炒牛肉Sautéed Beef with Litchi393、野山椒牛肉丝Sautéed Shredded Beef with Wild Pepper394、尖椒香芹牛肉丝Sautéed Shredded Beef with Hot Pepper and Celery395、堂煎贵族牛肉（制作方法：黑椒汁、香草汁）Pan-Fried Superior Steak ( with black pepper sauce / vanilla sauce)396、香煎纽西兰牛仔骨Pan-Fried New Zealand Calf Chop397、沾水牛肉Boiled Beef398、牛肉炖土豆Braised Beef with Potatoes399、清蛋牛肉Fried Beef with Scrambled Eggs400、米粉牛肉Steamed Beef with Rice Flour401、咖喱蒸牛肚Steamed Ox Tripe with Curry402、芫爆散丹Sautéed Ox Tripe with Coriander羊肉（Lamb)403、葱爆羊肉Sautéed Lamb Slices with Scallion404、大蒜羊仔片Sautéed Lamb Filet with Garlic405、红焖羊排Braised Lamb Chops with Carrots406、葱煸羊腩Sautéed Diced Lamb with Scallion407、烤羊里脊Roast Lamb Tenderloin408、烤羊腿Roast Lamb Leg409、卤酥羊腿Pot-Stewed Lamb Leg410、小炒黑山羊Sautéed Sliced Lamb with Pepper and Parsley411、支竹羊肉煲Lamb with Tofu Skin en Casserole412、纸包风味羊排Fried Lamb Chops Wrapped in Paper413、干羊肉野山菌Dried Lamb with Wild Truffles414、手扒羊排Grilled Lamb Chops415、烤羔羊Roasted Lamb416、蒙古手抓肉Mongolian Boiled Lamb417、涮羊肉Mongolian Hot Pot418、红烧羊肉Braised Lamb in Brown Sauce419、红焖羊肉Stewed Lamb in Brown Sauce420、清炖羊肉Double Boiled Lamb Soup421、回锅羊肉Sautéed Spicy Lamb422、炒羊肚Sautéed Lamb Tripe423、烤全羊Roast Whole Lamb424、孜然羊肉Fried Lamb with Cumin425、羊蝎子Lamb Spine Hot Pot禽蛋类(Poultry and Eggs)426、巴蜀小炒鸡Sautéed Chicken with Hot and Green Pepper427、扒鸡腿Grilled Chicken Legs428、扒芥香鸡胸Grilled Mustard Flavored Chicken Breast429、白椒炒鸡胗Sautéed Chicken Gizzards with Pepper430、板栗焖仔鸡Braised Chicken with Chestnuts431、川味红汤鸡Chicken in Hot Spicy Sauce, Sichuan Style432、脆皮鸡Crispy Chicken433、大千鸡片Sautéed Sliced Chicken434、大煮干丝Braised Shredded Chicken with Ham and Dried Tofu435、当红炸子鸡Deep-Fried Chicken436、翡翠鲍脯麒麟鸡Braised Chicken with Sliced Abalone and Ham437、双冬辣鸡球Sautéed Chicken Balls with Mushrooms and Bamboo Shoots 438、芙蓉鸡片Sautéed Chicken Slices in Egg-White439、干葱豆豉鸡煲Stewed Chicken in Scallion and Black Bean Sauce440、干锅鸡Griddle Cooked Chicken with Pepper441、干锅鸡胗Griddle Cooked Chicken Gizzard442、宫保鸡丁Kung Pao Chicken443、枸杞浓汁烩凤筋Stewed Chicken Tendon with Chinese Wolfberry444、花旗参炖竹丝鸡Braised Chicken with Ginseng445、鸡茸豆花Minced Chicken Soup446、姜葱霸皇鸡Pan-Fried Chicken with Ginger and Scallion447、金针云耳蒸鸡Steamed Chicken with Lily Flowers and Fungus448、咖喱鸡Curry Chicken449、可乐凤中翼Pan-Fried Chicken Wings in Coca-Cola Sauce450、鸿运蒸凤爪Steamed Chicken Feet451、客家盐焗鸡Salt Baked Chicken, Hakka Style452、莲藕辣香鸡球Sautéed Spicy Chicken Balls with Lotus Roots453、罗定豆豉鸡Braised Chicken in Black Bean Sauce454、南乳碎炸鸡Fried Chicken Cubes with Preserved Tofu455、啤酒鸡Stewed Chicken in Beer456、飘香手撕鸡Poached Sliced Chicken457、麒麟鸡Steamed Sliced Chicken with Mushrooms and Vegetables458、荠菜鸡片Sautéed Sliced Chicken with Shepherd''s Purse459、鲜蘑包公鸡Braised Chicken with Fresh Mushrooms460、沙茶鸡煲Chicken with BBQ Sauce en Casserole461、沙姜焗软鸡Salted and Steamed Chicken with Ginger462、砂锅滑鸡Stewed Chicken and Vegetables en Casserole463、烧鸡肉串Roast Chicken Kebabs464、时菜炒鸡片Sautéed Sliced Chicken with Vegetables465、江南百花鸡Chicken, South China Style466、四川辣子鸡Sautéed Diced Chicken with Chili and Pepper, Sichuan Style 467、酥炸鸡胸Deep-Fried Crispy Chicken Breast468、铁板豆豉鸡Sizzling Chicken in Black Bean Sauce469、铁板掌中宝Sizzling Chicken Feet470、鲜人参炖土鸡Braised Chicken with Ginseng471、香扒春鸡Grilled Spring Chicken472、杏仁百花脆皮鸡Crispy Chicken with Shrimp Paste and Almonds473、杏香橙花鸡脯Sautéed Boneless Chicken with Almonds in Orange Dressing 474、腰果鸡丁Sautéed Diced Chicken and Cashew Nuts475、一品蒜花鸡Deep-Fried Chicken with Garlic476、鱼香鸡片Yu-Shiang Chicken Slices (Sautéed with Spicy Garlic Sauce) 477、汁烧鸡肉Stewed Chicken in Sauce478、美极掌中宝Sautéed Chicken Feet in Maggi Sauce479、青瓜鸡丁Sautéed Diced Chicken with Cucumber480、什菜鸡Sautéed Chicken with Mixed Vegetables481、芥兰鸡Sautéed Chicken with Chinese Broccoli482、雪豆鸡Sautéed Chicken with Snow Peas483、甜酸鸡Sweet and Sour Chicken484、陈皮鸡Chicken with Dried Orange Peel485、干烧鸡Dry-Braised Chicken in Chili Sauce486、柠檬鸡Sautéed Chicken with Lemon487、湖南鸡Chicken，Hunan Style488、子姜鸡Sautéed Chicken with Ginger Shoots489、豆苗鸡片Sautéed Sliced Chicken with Pea Sprouts490、炸八块鸡Deep-Fried Chicken Chunks491、三杯鸡Stewed Chicken with Three Cups Sauce492、葱油鸡Chicken with Scallion in Hot Oil493、香酥鸡王Crispy Chicken494、金汤烩鸡脯Braised Chicken Breast in Pumpkin Soup495、芫爆鹌鹑脯Sautéed Quail Breast with Coriander496、枣生栗子鸡Stewed Chicken with Jujubes, Peanuts and Chestnuts497、西兰花鸡片Stir-Fried Chicken Slices with Broccoli498、白灵菇鸡片Stir-Fried Chicken Slices with Mushrooms499、芫爆鸡片Sautéed Chicken Slices with Coriander500、芦笋鸡片Sautéed Chicken Slices with Green Asparagus501、鸡丁核桃仁Stir-Fried Diced Chicken with Walnuts502、甜酸鸡腿肉Stir-Fried Sweet and Sour Chicken Leg503、怪味鸡丝Special Flavored Shredded Chicken504、口水鸡Steamed Chicken with Chili Sauce505、鱼香碎米鸡Yu-Shiang Diced Chicken (Sautéed with Spicy Garlic Sauce) 506、葱姜油淋鸡Chicken with Ginger and Scallion Oil507、菜远鸡球Sautéed Chicken Balls with Greens508、豉汁黄毛鸡Sautéed Chicken with Black Bean Sauce509、子罗炒鸡片Sautéed Sliced Chicken with Ginger and Pineapple510、龙凤琵琶豆腐Steamed Tofu with Egg, Chicken and Shrimp511、糖醋鸡块Braised Chicken in Sweet and Sour Sauce512、蜜糖子姜鸡Honey-Stewed Chicken with Ginger Shoots513、苹果咖喱鸡Curry Chicken with Apple514、糊辣仔鸡Pepper Chicken515、美极葱香鸡脆骨Sautéed Chicken Gristle with Scallion in Maggi Sauce516、清蒸童子鸡Steamed Spring Chicken517、贵妃鸡Chicken Wings and Legs with Brown Sauce518、江南百花鸡Steamed Chicken Skin with Shrimp Paste519、烤鸡Roast Chicken520、符离集烧鸡Red-Cooked Chicken, Fuliji Style521、道口烧鸡Red-Cooked Chicken, Daokou Style522、酱鸡Chicken Seasoned with Brown Sauce523、熏鸡Smoked Chicken524、五香鸡Spiced Chicken525、椒盐鸡Chicken with Spicy Salt526、麻辣鸡Chicken with Chili and Sichuan Pepper527、茶香鸡Red-Cooked Chicken with Tea Falvor528、金钱鸡Grilled Ham and Chicken529、芝麻鸡Boiled Chicken with Sesame and Spicy Sauce530、叫化鸡Beggars Chicken (Baked Chicken)531、江米酿鸡Chicken with Glutinous Rice Stuffing532、富贵鸡Steamed Chicken with Stuffing533、纸包鸡Deep-Fried Chicken in Tin Foil534、清蒸全鸡Steamed Whole Chicken535、半口蘑蒸鸡Steamed Chicken with Truffle536、炸鸡肫肝Fried Chicken Gizzards537、一鸡三吃A Chicken Prepared in Three Ways538、牡丹珠圆鸡Chicken and Crab Roe with Shrimp Balls539、广州文昌鸡Sliced Chicken with Chicken Livers and Ham540、荸荠鸡片Sautéed Chicken Slices with Water Chestnuts541、时蔬鸡片Sautéed Chicken Slices with Seasonal Vegetable542、汽锅鸡翅Steam Pot Chicken Wings543、清蒸全鸭Steamed Whole Duck544、柴把鸭Steamed Duck with Bamboo Shoots and Ham545、脆皮鸳鸯鸭Two-Coloured Crispy Duck with Minced Shrimps Stuffing546、全聚德烤鸭Quanjude Roast Duck547、面鱼儿烧鸭Roast Duck with Fish-Like Dough548、双冬鸭Duck Meat with Snow Peas and Mushrooms549、子姜鸭Sautéed Duck with Ginger Shoots550、魔芋烧鸭Braised Duck with Shredded Konjak551、五香鸭子Spiced Duck with Tofu552、盐烤荷叶鸭Salt Baked Duck in Lotus Leaf553、鸭粒响铃Fried Diced Duck554、青椒鸭肠Stir-Fried Duck Intestines with Green Pepper555、糟溜鸭三白Stewed and Seasoned Duck Slices, Duck Feet and Duck Liver556、四川樟茶鸭(配荷叶饼) Smoked Duck, Sichuan Style (with Lotus-Leaf-Like Pancake) 557、香熏鸭腰Frangrant Smoked Duck Kernel558、盐烤荷叶鸭Salt-Baked Duck in Lotus Leaf559、口水鸭肠Duck Intestines with Chili Sauce560、芥末鸭掌Duck Feet with Mustard561、火爆川椒鸭舌Stir-Fried Duck Tongues with Sichuan Chili562、八珍发菜扒鸭Braised Chicken with Assorted Meat and Thread Moss 563、赛海蜇拌火鸭丝Shredded Roast Duck with White Fungus564、蜜汁烟熏鸭肉卷Smoked Duck Rolls with Honey Sauce565、香荽鸭翼Stir-Fried Duck Wings with Coriander566、香酱爆鸭丝Sautéed Shredded Duck in Soy Sauce567、北菇扒大鸭Braised Duck with Black Mushrooms and Vegetables568、北京烤鸭Beijing Roast Duck569、彩椒炒火鸭柳Sautéed Roast Duck with Bell Pepper570、虫草炖老鸭Stewed Duck with Aweto571、蛋酥樟茶鸭Deep-Fried Smoked Duck with Egg Crust572、冬菜扣大鸭Braised Duck with Preserved Vegetables573、参杞炖老鸭Stewed Duck with Ginseng and Chinese Wolfberry574、豆豉芦笋炒鸭柳Sautéed Sliced Duck with Asparagus in Black Bean Sauce 575、火燎鸭心Sautéed Duck Hearts576、酱爆鸭片Sautéed Sliced Duck in Soy Sauce577、罗汉扒大鸭Braised Duck with Mixed Vegetables578、樱桃汁煎鸭胸Pan-Fried Duck Breast in Cherry Sauce579、蜜汁鸭胸Pan-Fried Duck Breast with Honey Sauce580、汽锅虫草炖老鸭Steam Pot Duck with Aweto581、芋茸香酥鸭Deep-Fried Boneless Duck with Taro Puree582、雀巢鸭宝Sautéed Diced Duck Meat in Potato Basket583、黑椒焖鸭胗Braised Duck Gizzards with Black Pepper584、烩鸭四宝Braised Four–Delicacies of Duck585、黄豆煮水鸭Stewed Duck with Soya Beans586、生炒鸭松Sautéed Minced Duck on Lettuce Leaf587、酸梅鸭Braised Duck with Plum Sauce588、香辣炒板鸭Sautéed Salted Duck with Hot Spicy Sauce589、香酥脱骨鸭Crispy Boneless Duck590、香酥鸭荷叶夹Deep-Fried Duck in Lotus Leaf591、酥皮鸭丝盅Crispy Shredded Duck592、荔茸鹅肝卷Deep-Fried Goose Liver Roll with Taro593、辽参扣鹅掌Braised Goose Feet with Sea Cucumber594、菜头烧板鹅Braised Dried Goose and Lettuce in Spicy Sauce595、松茸扒鹅肝Grilled Goose Liver with Matsutake596、香煎鹅肝Pan-Fried Goose Liver597、野菌鹅肝Pan-Fried Goose Liver with Wild Mushrooms598、川式煎鹅肝Fried Goose Liver，Sichuan Style599、潮州烧雁鹅Roast Goose, Chaozhou Style600、红烧石歧项鸽Braised Pigeon601、冬草花炖鹧鸪Stewed Quail with Aweto602、豆豉鹌鹑脯Braised Quail Breast with Black Bean Sauce603、酥香鹌鹑Crispy Quail with Sesame604、XO酱爆乳鸽脯Sautéed Pigeon Breast in XO Sauce605、北菇云腿蒸乳鸽Steamed Pigeon with Mushrooms and Ham606、菜片乳鸽松Sautéed Minced Pigeon with Sliced Vegetables607、脆皮乳鸽Crispy Pigeon608、吊烧乳鸽王Roast Pigeon609、荷香蒸乳鸽Steamed Pigeon in Lotus Leaves610、红酒烩鸽脯Braised Pigeon Breast in Red Wine611、金柠乳鸽脯Sautéed Pigeon Breast in Lemon Sauce612、烧汁香煎鸽脯Pan-Fried Pigeon Breast613、生炒乳鸽松Sautéed Minced Pigeon on Lettuce Leaf614、时菜炒鸽脯Sautéed Sliced Pigeon Breast with Vegetables615、天麻炖乳鸽Stewed Pigeon with Gastrodia Tuber616、云腿骨香炒鸽片Fried Sliced Pigeon with Ham617、咸鸭蛋Salted Duck Egg618、卤蛋Marinated Egg619、煮鸡蛋Boiled Egg620、糟蛋Egg Preserved in Rice Wine621、荷包蛋Poached Egg622、煎蛋Fried Eggs623、香椿煎蛋Fried Eggs with Chopped Chinese Toon Leaves624、蟹肉芙蓉蛋Crab Meat with Egg White625、虾酱炒鸡蛋Scrambled Egg with Shrimp Paste626、韭菜炒鸡蛋Scrambled Egg with Leek627、葱花炒鸡蛋Scrambled Egg with Scallion628、蛤蜊蒸蛋Steamed Egg with Clams629、鸡肝炒蛋Scrambled Egg with Chicken Liver630、白菌炒蛋Scrambled Egg with Mushroom631、火腿炒蛋Scrambled Egg with Ham632、燕窝鸽蛋Bird’s Nest with Pigeon Egg633、时菜鹑蛋Quail Egg with Vegetables634、鹑蛋炒碎肉Fried Minced Meat and Quail Egg635、菜甫肉碎煎蛋Pan-Fried Eggs with Minced Pork and Vegetables 636、蛋羹Egg Custard其他肉类(Other Meat)637、茶树菇炒鹿片Sautéed Venison Filet with Tea Tree Mushrooms 638、馋嘴蛙Sautéed Bullfrog in Chili Sauce639、笼仔剁椒牛蛙Steamed Bullfrog with Chili Pepper640、泡椒牛蛙Sautéed Bullfrog with Pickled Peppers641、麻辣玉兔腿Sautéed Rabbit with Hot Spicy Sauce642、炸五丝筒全蝎Deep-Fried Rolls with Five Shreds Filling and Scorpion 643、酸辣蹄筋Hot and Sour Beef Tendon644、温拌腰片Spicy Pig Kidney645、鱼腥草拌米线Special Rice Noodles。
菜名英语翻译
凉菜COLD DISHES酱油萝卜皮Radish peel w/ soy sauce什锦老坛子Mixed sour kimchi烧辣椒拌皮蛋Preserved egg w/ green chili醋泡花生米Peanut soaked in vinegar什锦泡菜Mixed kimchi香辣火培鱼Spicy baked fish酸辣蕨根粉Spicy root powder of wild vegetable凉拌蕨菜Cold wild vegetable五香牛肉Five flavored beef急汁地木耳Chinese black mushroom w/ sauce青龙点将Green dragon蜜汁酿红枣Honey soaked Chinese jujube泡酸刀豆Sour sword bean红油顺风耳Pig’s ears slices w/ red oil热卤香干Bean curd in brown sauce金牌菜系Recommendations辣酒煮花螺Giant African Snail w/ Chinese wine海程绝味竹签蛇Snake BBQ干锅骨里香Chops in hot pot盘龙金丝虾Shrimps绝味手撕鸭Duck meat福果粒粒爽Fruit beads纸锅脆肚Crispy pig’s stomach翅汤鱼（汤底）Fish in shark’s fin soup百汇猪手Pig’s hoof in brown sauce燕鲍翅Bird’s Nest, Abalone, Shark’s Fin血燕（红烧、花旗参炖、椰子、木瓜）Red nest (stewed in brown sauce, stewed w/ ginseng, w/ coconut or pawpaw)官燕White nest原汁木瓜炖鱼翅Stewed shark’s fin w/ pawpaw红烧大鲍翅Shark’s fin stewed in brown sauce (I)红烧燕麦翅Shark’s fin stewed in brown sauce (II)原汁椰奶炖燕窝Bird’s nest stewed w/ coconut milk红烧群翅Shark’s fins in brown sauce (diverse)鱼翅捞饭Rice in shark’s fin soup原汁木瓜炖雪哈<}72{>Stewed snow frog w/ pawpaw海马功夫汤Sea horse soup原汁椰奶炖雪哈<}72{>Snow frog stewed w/ coconut milk鲍汁扣鹅掌Goose webs w/ abalone sauce川贝炖雪梨Special herb stewed w/ snow peal游水海鲜Fresh seafoods苏眉清蒸/鼓汁蒸/翅汤Napoleon wrasse fish: steamed / steamed w/ black sauce / with shark fin soup 象拔蚌（三吃）刺身/煲粥/堂灼（另加30元汤底）Geoduck (a large edible calm, 3 courses): sashimi / stewed with rice / cooked (plus special soup of 30 Yuan)东星斑豆辣蒸（另加28元/位翅汤）East star grouper: steamed w/ spicy black beans (plus shark fin soup of 28Yuan / person)青龙虾椒盐/上汤焗Chinese lobster: with spicy salt or cooked in supreme soup红龙虾Chinese lobster (red)龙虾仔开边蒜茸蒸Prawns: steamed w/ garlic多宝鱼Blessing fish花螺辣酒煮/白灼/冰镇Giant African Snail: cooked w/ Chinese wine / cooked / served w/ ice石斑鱼红烧/煲汤Grouper: stewed in brown sauce / stewed in soup左口鱼Left-stomata fish糕蟹姜葱炒/咸蛋黄炒/原汁蒸Giant crab: stir-fried w/ ginger or salty yolk / steamed一帆风顺Proceeding smoothly基围虾Shrimp醉虾Shrimp soaked in Chinese wine桂花鱼Mandarin fish红花蟹秘制/姜葱焗/萝卜丝煮/口味Flower crab: specially cooked, w/ ginger & onion, cooked w/ radish slice, with spicy flavor回头鱼燕饺(Special) sea fish : dumpling肉蟹Crab鲈鱼Seabass带子蒜茸蒸/豉汁炒Scallops: steamed w/ garlic, stir-fried in black bean sauce圆贝王Round scallop扇贝王Giant scallop经典烧味Sauced meats深井烧鹅Goose BBQ潮州拼盘Resorted plates (Chaozhou style)白切东山羊Boiled mutton脆皮乳鸽Crispy dove卤水金钱肚Sauced pig stomach粤菜Cantonese foods虫草炖水鸭Stewed duck w/ herb (Chinese caterpillar fungus)天麻炖乳鸽Stewed dove w/ herb (rhizoma gastrodiae)海鲜菠萝船Seafoods served on pineapple boat三文鱼拼北极贝Salmon w/ north pole scallops三文鱼刺身Salmon sashimi锅仔鹿肉Deer meat in hot pot秘制冰镇海螺Ice served trumpet shell冰镇芥兰Ice served broccoli什锦冬瓜盅Assorted meat soup w/ winter melon铁板黑椒牛仔骨Sizzling beef ribs w/ black pepper夏果西芹百合Lily-bulbs w/ celery铁板葱爆牛肉Sizzling beef w/ onion芦笋炒牛柳Stir-fried beef w/ asparagus顺德小炒皇Special dish w/ Shunde style奇味脆皮大肠Crispy chitterlings w/ special flavor铁板烧汁酿茄子Sizzling eggplant w/ sauce锅仔丝瓜煮鱼付Fish stomach w/ towel gourd soup in hot pot 唐人神炒花生苗Peanut seedling w/ sausage玉米松籽Corn w/ pine seed特色锅仔系列Hot pot offers石锅龟肉Turtle meat in hot pot纸锅小炒水鱼Stir-fried soft-skirt turtle干锅毛肚Pig’s stomach in hot pot石锅牛蛙Bull frog in hot pot石锅鳝鱼Eel in hot pot砂锅鱼头王Giant fish head in hot pot干锅鲜茶树菇Mushroom (I) in hot pot干锅灰树花Mushroom (II) in hot pot砂锅杏鲍菇Mushroom (III) in hot pot砂锅芦笋Asparagus in hot pot砂锅花生苗Peanut seedlings in hot pot干锅三合一Three delights in hot pot湘菜Hunan foods宫廷龟肉Turtle meat served w/ palace style宫廷飘香虾Shrimp served w/ palace style香酥鹅带饼Crispy goose pie黄豆煲水鸭Stewed duck w/ soy bean芋泥金瓜盅Pumpkin w/ taro powder秘制鱼冻Special offer of jellied fish soup大盆田鸡Frog served in big bowl口味牛蛙Spicy bullfrog一品土鸡汤Farmer house chicken soup香辣口味蟹Spicy crab手撕羊排Mutton steak石门肥肠煲Stewed chitterlings青椒焖血鳝Stewed eel w/ green pepper黄焖鳝鱼Stewed eel in sauce风吹武昌鱼Wuchang fish野山椒牛肉丝Sliced beef w/ wild chili小炒田螺肉Stir-fried fresh water snail小炒毛牛肚Cow’s stomach丝瓜炖泥鳅Loach w/ towel gourd鸡血鸡杂钵Chicken’s blood and internal organs莴笋皮炒风吹肉Pork w/ lettuce stem peel大蒜炒乡里腊肉Preserved pork w/ garlic尖椒炒腊牛肉Preserved beef w/ chili香芹炒腊肠Sausage w/ celery金沙玉米粒Corns香煎刁子鱼Fried fish烧辣椒炒肉Fried egg w/ chili素炒外婆菜Grandmother’s vegetables榄菜干煸四季豆Fried kidney beans w/ kale borecole丝瓜烩油条Twisted cruller w/ towel gourd农乡榨笋Fried bamboo shoots水煮辣椒Boiled chili衡阳粉丝钵Rice mungbean noodle农家小炒肉Stir-fried pork w/ farmer style青椒黑木耳Black Chinese mushroom w/ green chili茄子炒豆角Long bean w/ eggplant蒸菜Steamed foods霸王香肘Royal ham in brown sauce开胃鱼头王Royal fish head w/ chili sauce蒸水晶腊肉Steamed preserved pork茶油蒸腊肠Steamed sausage w/ teaseed oil腊八豆蒸鲫鱼Steamed goldfish soup w/ preserved beans 毛豆蒸五花肉Steamed pork w/ beans酸菜蒸肉皮Steamed pork-skin w/ preserved vegetables 青椒蒸德字香干Steamed baked bean curd w/ green chili 红枣扣南瓜Pumpkin w/ red jujube鸡汁萝卜片Radish slice in chicken soup蒜茸粉丝蒸芽白Steamed cabbage w/ garlic精美点心Deserts灌汤香芋球Taro soup铁板煎饺Sizzling dumpling葱煎包Fried stuffed-bun w/ onion香煎荞麦饼Fried buckwheat pie扬州炒饭Fried rice w/ beans & pork酱油炒饭Fried rice w/ soy sauce胡萝卜酥Carrot pie竹叶糕Cake w/ bamboo leaves绿茶煎饼Pancake w/ green tea南瓜饼Pumpkin pancake玉米饼Corn pancake葱油烙饼Pancake w/ Chinese green onion美点双辉Double delights of desserts椰香糯米糍Sticky rice pie w/ taro南瓜烙Seared pumpkin covered w/ sesame青瓜烙Seared green cucumber covered w/ sesame 鸳鸯馒头Chinese small breads in gold and silver 老面馒头Chinese bread薄荷凉糕Mint cake。
旅游英语-餐饮
Rules of Translating Dish Names (1)
Rule No. 1– simple and readable e.g.
夫妻肺片：Sliced Pork Lungs in Chili Sauce 虎皮尖椒：Pan-Seared Green Chili Pepper 干锅童子鸡 ：Griddle Cooked Spring Chicken 拔丝苹果： apple in hot toffee
麻婆豆腐：Mapo Tofu（Stir-Fried Tofu in Hot Sauce）
宫保鸡丁 ：Kung Pao Chicken (?)
Rules of Translating Dish Names (2)
Rule No. 2: avoid understanding
e.g. 饺子、包子、云吞、汤圆 … … ＝dumpling? Dumpling: A small ball of dough cooked with stew or soup. Sweetened dough wrapped around fruit, such as an apple, baked and served as a dessert.
旅游英语之中餐菜名 Chinese Dish
张宇
Misinterpreted Translation of Chinese Dish
Misinterpreted Translation of Chinese Dish
童子鸡：chicken
without sexual life 虎皮尖椒 ：sharp chili in tiger skin 麻婆豆腐：bean curd made by a pockmarked woman 夫妻肺片：slices of husband and wife’s lung 老醋花生：old vinegar peanuts 宫保鸡丁：government protects chicken 拔丝苹果：Pulling thread apple
关于好用的旅游英语口语大全
关于好用的旅游英语口语大全关于好用的旅游英语口语1如何询问菜名第一句：What kind of dish is this这是什么菜A: Have you tried Chinese pepper steak smoked salmon 您吃过中式胡椒牛排吗熏三文鱼B: Well, I dont think I have. What kind of dish is this我想没吃过，这是什么菜A: Oh, thats sweet and sour ribs pasta, Italian famous food.哦，这是糖醋排骨通心粉，意大利有名的食物。
B: Yes, I had it once. I loved it.对，我吃过一次，而且很喜欢。
第二句：Whats that这是什么A: Whats that这是什么B: Simply speaking, its sirloin steak with sauce.简单地说，这是上腰牛排加调味料。
相关表达：点菜时最简单的说法就是：Ill have this and this. 我要点这个和这个。
当然是限于指着菜单对服务员说的。
犹豫不决时请说：Let me think. 让我想想看。
服务员就会等你的。
关于好用的旅游英语口语2如何买单第一句：Could I have the bill, please请拿账单来，好吗A: Could I have the bill, please请拿账单来，好吗B: OK, wait a minute, please.好的，请稍等。
第二句：I want to settle the bill.我要结账。
A: Waiter, please. I want to settle the bill.服务员，我想结账。
B: Right away, sir.马上来，先生。
相关表达法：Could I have the bill, please 或 Will you bring the bill, please 请把账单拿来好吗是付账时常说的句子，还可以说：Check please. check 和bill 都有付账的意思。
旅游英语菜单
2. Steamed Chicken with Chili Sauce （口水鸡 ） 35元
羊肉 Lamb
1. Mongolian Hot Pot （ 涮羊肉 ） 55元
2. Roast Lamb Leg （ 烤羊腿 ） 65元
其他肉类 Other Meat
1. Spicy Pig Kidney
2. Sautéshredded pork in hot sauce, or sautéof fish flavored shredded pork （鱼香肉丝） 20元
3 . Preserved smelly bean curd
（臭豆腐 ） 6元
4 . Chicken drum stick （香酥（琵琶）鸡腿或鼓槌鸡腿） 18 元
主食、小吃 Rice, Noodles and Local Snacks
1. Steamed Rice （米饭 ） 3元
翡翠培根炒饭 ：
2. Fried Rice with Bacon and Mixed Vegetables （翡翠培根炒饭 ） 12元
点心 Desserts
1. Pan-Fried Dumplings （煎包 ） 18元6只
牛肉类 Beef
1. Sauté ed Beef Filet with Black Pepper （黑椒牛柳 ）36元
2. Sauté ed Beef with Lemon （柠檬牛肉 ） 35元
禽蛋类 Poultry and Eggs
1. Braised Shredded Chicken with Ham and Dried Tofu （ 大煮干丝 ） 30元
3. Tossed Mung Clear Noodles in Sauce （大拉皮 ） 20元
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京都排骨
sweet and sour spareribs 糖醋鱼 sweet and sour fish 罗汉斋 assorted vegetarian delicacies 蚝油牛肉 fried beef in oyster sauce 鱼香茄子煲 eggplant with garlic sauce and salty fish
Continental
Breakfast 欧式早餐，主要食品有茶、咖啡、面包卷和 果酱，主要为冷食。
English
Breakfast 英式早餐，主要食品为熏肉、煎蛋、烤面包 和果酱，主要为热食。
搞笑的英文菜名的翻译
“夫妻肺片”被译成“man
and wife lung
slice”（夫妻的肺片） “老虎菜”被错译成“tiger dish”（老虎做的 菜） “童子鸡”被译成“Chicken without sexual life”（没有性生活的鸡） “口水鸡”译成“流口水的鸡(Slobbering Chicken)”
在中餐菜名翻译成英文的过程中，可以
采用多种不同的方法，而且每一道菜都 可以从不同的角度入手进行翻译。例如， 川菜中的“宫保鸡丁”这道菜就有以下 几种译法：
1.sauteed
chicken cubes with peanuts 2.Gongbao chicken cubes 3.diced chicken with chili and peanuts
菜名的翻译
烹饪方法+原材料 2. 原料+介词+配料 3. 原料+器皿/外包装
1.
如：1.
清炒虾仁 Stir fried shrimps 2. 醋溜黄鱼 Fried yellow fish with vinegar 3. 铁板牛肉 Beef cooked in iron pan
直译类 锅贴 pot sticker（这个翻译非常直接，锅就 是锅，贴就是贴） 酸辣汤 hot&sour soup（又辣又酸的汤） 春卷 spring rolls（春天的卷） 柠檬牛肉 lemon beef 炒杂菜 mixed vegetable（混合在一起的菜） 叫化鸡 beggars chicken（乞丐鸡）
2、介绍菜肴的口感、烹法和主料 公式：口感+烹法+主料 例：香酥排骨 crisp fried spareribs 水煮嫩鱼 tender stewed fish 香煎鸡块 fragrant fried chicken
3、介绍菜肴的形状(口感)、主料和味汁 公式：形状(口感)+主料+(with)味汁
1.
四喜丸子 four-joy meatballs（四个快乐的 肉球） 清蒸鱼 steam fish 火锅 hot pot（热锅） 烤鸭 roasted duck 可以看到以上一些翻译，没有涉及文化内 涵，而仅仅涉及制作方法或者口味的，似 乎比较容易成功，而类似“四喜丸子”这 样的菜名译法，看起来令人忍俊不禁。
搞笑的英文菜名的翻译
“回锅肉”翻译成“烹了两次的猪肉(Twice—
cooked Pork)” 游龙戏凤 chicken， shrimp， squid w/ mixed vegetable（鸡，虾，鱿鱼，杂菜） 雪蛤红莲 bird nest red bean soup（鸟窝红 豆汤） “宫保鸡丁”译名“公家强暴鸡” （government abuse chicken）
公式：人名(地名)+主料 例：麻婆豆腐 Ma Po bean curd 四川水饺 Sichuan boiled dumpling
2、介绍菜肴的创始人(发源地)、烹法和主料
公式：人名(地名)+烹法+主料 例：东坡煨肘 DongPo
stewed pork joint 北京烤鸭 Roast Beijing Duck
3、曲译类 中国菜名中一些非常诗意的元素，用英文实在无 法体现出来。 白云凤爪 chicken leg（鸡脚） 四宝豆腐羹 steam tofu soup（蒸豆腐汤） 炒素丁 vegetable roll（菜卷子） 鸳鸯馒头 shanghai buns（上海馒头） 百年好合 red bean fresh lily bulb（红豆百合茎） 在以上菜名中，有一些综合了中国历史、戏曲、 民俗等方面的内容于一身，用英文根本无法传递 其中复杂的内涵，于是只好用所采用的食材来予 以替代。
东江盐局鸡
Baked chicken with rock
salt slices 宫保鸡丁sauté(炒、煎) chicken cubes with green pepper 烤乳猪 roast suckling pig 白灼虾 steamed prawn 椒盐明虾 fried prawn with spiced salt
由此可见，中餐菜名的英译方法是灵活 多变的。至于我们在翻译中应该采用哪 种方法，可根据各人的习惯和具体情况 确定。只要掌握了第一种以主料开头的 翻译方法，对其它种类的翻译方法便可 以触类旁通 。
酿豆腐
Bean
curd stuffed with minced pork 叫化鸡 baked mud-coated chicken / beggar’s chicken 龙凤会 stewed snake & chicken
菜名的艺术
蚂蚁上树
掌上明珠 桃园三结义 Stir
fried vermicelli/bean starch noodles with minced pork Duck webs with eggs Mashed dates, lotus seeds, and green peas
旅游餐饮翻译
中国菜名翻译方法
Translation skills of Chinese Cuisine
饮食文化是中国传统文化的重要组成部分中 国菜历史悠久，其高超的烹饪技艺和丰富的 文化内涵 令外国游客大开眼界。但是因为东 西方语言和文化的差异，要把中国菜名翻译 得准确生动，并不是一件容易的事 。翻译菜 名要抓住用料，刀法，烹调法，口味几个关 键。
要将中餐菜单翻译成英文，就先得了解中餐
菜名的构成及命名方法。 中餐菜名通常由原料名称，烹制方法、菜肴 的色香味形器、菜肴的创始人或发源地等构 成。 这种反映菜肴内容和特色的命名方法叫做写 实性命名法，此外还有反映菜肴深刻含义的 写意性命名法。
牛肉的部位
TENDERLOIN（嫩牛柳，牛里脊），又叫FILLET（菲力）
2、音译类 馄饨 won ton 叉烧 char shiu 炒面 chow mein 捞面 lo mein 炒河粉 chow fun 豆腐 tofu 麻婆豆腐 mar-boh tofu 从这类翻译中我们可以看出中国文化远走他乡，在 异国生根，被异国文化所包容接纳的一面。
套餐
set
meal... regular dinner 盒饭 Box lunch; Chinese take-away 自助餐 Buffet
单面煎
Sunny-side up 双面煎 over easy 荷包蛋 poached egg 茶叶蛋 tea egg 白煮蛋 hard boiled eggs 松花蛋 Preserved egg 炒蛋 omelet
二、以烹制方法开头的翻译方法
1、介绍菜肴的烹法(cooking method)和主料： Formula：烹法+主料(形状)
软炸里脊 soft-fried pork fillet 烤乳猪 roast suckling pig 炒鳝片 Stir-fried eel slices 清蒸鳊鱼 Steamed bream fish
2、介绍菜肴的烹法和主料、辅料 公式：烹法+主料(形状)+(with)辅料
仔姜烧鸡条 braised
chicken fillet with tender ginger 醋溜仔鸡 Fried Spring Chicken with Vinegar Sauce 辣子炒肉丁 Stir-fried Diced Pork with Green Pepper
例：茄汁鱼片 sliced
fish with tomato sauce 椒麻鸡块 cutlets chicken with hot pepper 黄酒脆皮虾仁 crisp shrimps with rice wine sauce
四、以人名或地名开头的翻译方法
1、介绍菜肴的创始人(发源地)和主料
3、介绍菜肴的烹法、主料和味汁： 公式：烹法+主料(形状)+(with,in)味 例：红烧牛肉 braised beef with brown sauce 鱼香肉丝 fried shredded pork with Sweet and sour sauce 清炖猪蹄 stewed pig hoof in clean狮子头 braise the head of a lion in soy sauce (汉 语的意思是红烧一头狮子的头） 干煸鱼头fuck a fish head “四喜丸子”翻译成“Four glad meat balls”（四个 高兴的肉团 麻婆豆腐 (Beancurd made by a pock-marked woman)
2、介绍菜肴的主料和味汁sauce： Formula：主料(形状)+(with, in)味汁
芥末鸭掌
duck
webs with mustard sauce 葱油鸡 chicken in Scallion oil 米酒鱼卷 fish rolls with rice wine