中国菜名汉译英
中国菜名的英语翻译_饮食英语词汇
中国菜名的英语翻译_饮食英语词汇篇一：中国菜名英文翻译大全中国菜名英文翻译大全中餐Chinese Food冷菜类Cold Dishes热菜类Hot Dishes猪肉Pork牛肉Beef羊肉Lamb禽蛋类Poultry and Eggs蕈类Mushrooms海鲜类Seafood蔬菜类Vegetables豆腐类Tofu燕窝类Bird’s Nest Soup汤类Soups 煲类Casserole主食、小吃Rice, Noodles and Local Snacks西餐Western Food头盘及沙拉Appetizers and Salads汤类Soups禽蛋类Poultry and Eggs牛肉类Beef猪肉类Pork羊肉类Lamb鱼和海鲜Fish and Seafood面、粉及配菜类Noodles, Pasta and Side Dishes面包类Bread and Pastries甜品及其他西点Cakes, Cookies and Other Desserts 中国酒Chinese Alcoholic Drinks黄酒类Yellow Wine白酒类Liquor啤酒Beer葡萄酒Wine洋酒Imported Wines开胃酒Aperitif白兰地Brandy威士忌Whisky金酒Gin朗姆酒Rum伏特加Vodka龙舌兰Tequila利口酒Liqueurs清酒Sake啤酒Beer鸡尾酒Cocktails and Mixed Drinks餐酒Table Wine饮料Non-Alcoholic Beverages矿泉水Spring Water咖啡Coffee茶Tea茶饮料Tea Drinks果蔬汁Juice碳酸饮料Sodas混合饮料Mixed Drinks其他饮料Other Drinks冰品Ice中餐Chinese Food冷菜（Cold Dishes）1. 白菜心拌蜇头Marinated Jellyfish and Chinese Cabbage in Vinaigrette2. 白灵菇扣鸭掌Mushrooms with Duck Feet3. 拌豆腐丝Shredded Tofu with Sauce4. 白切鸡Boiled Chicken with Sauce5. 拌双耳Tossed Black and White Fungus6. 冰梅凉瓜Bitter Melon in Plum Sauce7. 冰镇芥兰Chinese Broccoli with Wasabi8. 朝鲜辣白菜Korean Cabbage in Chili Sauce9. 朝鲜泡菜Kimchi10. 陈皮兔肉Rabbit Meat with Tangerine Flavor11. 川北凉粉Clear Noodles in Chili Sauce12. 刺身凉瓜Bitter Melon with Wasabi13. 豆豉多春鱼Shisamo in Black Bean Sauce14. 夫妻肺片Pork Lungs in Chili Sauce15. 干拌牛舌Ox Tongue in Chili Sauce16. 干拌顺风Pig Ear in Chili Sauce17. 怪味牛腱Spiced Beef Shank18. 红心鸭卷Sliced Duck Rolls with Egg Yolk19. 姜汁皮蛋Preserved Eggs in Ginger Sauce20. 酱香猪蹄Pig Feet Seasoned with Soy Sauce21. 酱肘花Sliced Pork in Soy Sauce22. 金豆芥兰Chinese Broccoli with Soy Beans23. 韭黄螺片Sliced Sea Whelks with Hotbed Chives24. 老北京豆酱Traditional Beijing Bean Paste25. 老醋泡花生Peanuts Pickled in Aged Vinegar26. 凉拌金针菇Golden Mushrooms and Mixed Vegetables27. 凉拌西芹云耳Celery with White Fungus28. 卤水大肠Marinated Pork Intestines29. 卤水豆腐Marinated Tofu30. 卤水鹅头Marinated Goose Heads31. 卤水鹅翼Marinated Goose Wings32. 卤水鹅掌Marinated Goose Feet33. 卤水鹅胗Marinated Goose Gizzard34. 卤水鸡蛋Marinated Eggs35. 卤水金钱肚Marinated Pork Tripe36. 卤水牛腱Marinated Beef Shank37. 卤水牛舌Marinated Ox Tongue38. 卤水拼盘Marinated Meat Combination39. 卤水鸭肉Marinated Duck Meat40. 萝卜干毛豆Dried Radish with Green Soybean41. 麻辣肚丝Shredded Pig Tripe in Chili Sauce42. 美味牛筋Beef Tendon43. 蜜汁叉烧Honey-Stewed BBQ Pork44. 明炉烧鸭Roast Duck45. 泡菜什锦Assorted Pickles46. 泡椒凤爪Chicken Feet with Pickled Peppers47. 皮蛋豆腐Tofu with Preserved Eggs48. 乳猪拼盘Roast Suckling Pig49. 珊瑚笋尖Sweet and Sour Bamboo Shoots50. 爽口西芹Crispy Celery51. 四宝烤麸Marinated Bran Dough with Peanuts and Black Fungus52. 松仁香菇Black Mushrooms with Pine Nuts53. 蒜茸海带丝Sliced Kelp in Garlic Sauce54. 跳水木耳Black Fungus with Pickled Capsicum55. 拌海螺Whelks and Cucumber56. 五彩酱鹅肝Goose Liver with White Gourd57. 五香牛肉Spicy Roast Beef58. 五香熏干Spicy Smoked Dried Tofu59. 五香熏鱼Spicy Smoked Fish60. 五香云豆Spicy Kidney Beans61. 腌三文鱼Marinated Salmon62. 盐焗鸡Baked Chicken in Salt63. 盐水虾肉Poached Salted Shrimps Without Shell64. 糟香鹅掌Braised Goose Feet in Rice Wine Sauce65. 酿黄瓜条Pickled Cucumber Strips66. 米醋海蜇Jellyfish in Vinegar67. 卤猪舌Marinated Pig Tongue68. 三色中卷Squid Rolls Stuffed with Bean, Ham and Egg Yolk69. 蛋衣河鳗Egg Rolls Stuffed with Eel70. 盐水鹅肉Goose Slices in Salted Spicy Sauce71. 冰心苦瓜Bitter Melon Salad72. 五味九孔Fresh Abalone in Spicy Sauce73. 明虾荔枝沙拉Shrimps and Litchi Salad74. 五味牛腱Spicy Beef Shank75. 拌八爪鱼Spicy Cuttlefish76. 鸡脚冻Chicken Feet Galantine77. 香葱酥鱼Crispy Crucian Carp in Scallion Oil78. 蒜汁鹅胗Goose Gizzard in Garlic Sauce79. 黄花素鸡Vegetarian Chicken with Day Lily80. 姜汁鲜鱿Fresh Squid in Ginger Sauce81. 桂花糯米藕Steamed Lotus Root Stuffed with Sweet Sticky Rice82. 卤鸭冷切Spicy Marinated Duck83. 松田青豆Songtian Green Beans84. 色拉九孔Abalone Salad85. 凉拌花螺Cold Sea Whelks with Dressing86. 素鸭Vegetarian Duck87. 酱鸭Duck Seasoned with Soy Sauce88. 麻辣牛筋Spicy Beef Tendon89. 醉鸡Liquor-Soaked Chicken90. 可乐芸豆French Beans in Coca-Cola91. 桂花山药Chinese Yam with Osmanthus Sauce92. 豆豉鲫鱼Crucian Carp with Black Bean Sauce93. 水晶鱼冻Fish Aspic94. 酱板鸭Spicy Salted Duck95. 烧椒皮蛋Preserved Eggs with Chili96. 酸辣瓜条Cucumber with Hot and Sour Sauce97. 五香大排Spicy Pork Ribs98. 三丝木耳Black Fungus with Cucumber and Vermicelle99. 酸辣蕨根粉Hot and Sour Fern Root Noodles100. 小黄瓜蘸酱Small Cucumber with Soybean Paste 101. 拌苦菜Mixed Bitter Vegetables102. 蕨根粉拌蛰头Fern Root Noodles with Jellyfish 103. 老醋黑木耳Black Fungus in Vinegar104. 清香苦菊Chrysanthemum with Sauce105. 琥珀核桃Honeyed Walnuts106. 杭州凤鹅Pickled Goose, Hangzhou Style107. 香吃茶树菇Spicy Tea Tree Mushrooms108. 琥珀花生Honeyed Peanuts109. 葱油鹅肝Goose Liver with Scallion and Chili Oil 110. 拌爽口海苔Sea Moss with Sauce111. 巧拌海茸Mixed Seaweed112. 蛋黄凉瓜Bitter Melon with Egg Yolk113. 龙眼风味肠Sausage Stuffed with Salty Egg 114. 水晶萝卜Sliced Turnip with Sauce115. 腊八蒜茼蒿Crown Daisy with Sweet Garlic116. 香辣手撕茄子Eggplant with Chili Oil117. 酥鲫鱼Crispy Crucian Carp118. 水晶鸭舌Duck Tongue Aspic119. 卤水鸭舌Marinated Duck Tongue120. 香椿鸭胗Duck Gizzard with Chinese Toon篇二：常见中国食物及地方菜类的英文翻译常见中国食物类的英文翻译中餐：bear's paw 熊掌of deer 鹿脯sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp,seaweed 海带abalone鲍鱼shark fin鱼翅scallops干贝lobster龙虾bird's nest 燕窝roast suckling pig 考乳猪pig's knuckle 猪脚boiled salted duck 盐水鸭preserved meat 腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹常见地方菜类的英文翻译local dish 地方菜Cantonese cuisine 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice , porridge 粥—noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish,fire pot火锅meat bun肉包子shao-mai烧麦preserved bean curd 腐乳bean curd豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干篇三：中国菜名英文翻译以下内容摘自《北京市餐饮业菜单英文译法》（讨论稿）部分中国菜的英文译名。
常见中华美食名称翻译宝典
常见菜名翻译（130种，必记的用黑体标出，共45个）1. 夫妻肺片：Pork Lungs in Chili Sauce2. 酱香猪蹄：Pig Feet Seasoned with Soy Sauce3. 酱肘花：Sliced Pork in Soy Sauce4. 泡椒凤爪：Chicken Feet with Pickled Peppers5. 皮蛋豆腐：Tofu with Preserved Eggs6. 五香牛肉：Spicy Roast Beef7. 五香熏干：Spicy Smoked Dried Tofu8. 盐水虾肉：Poached Salted Shrimps Without Shell9. 酿黄瓜条：Pickled Cucumber Strips10. 米醋海蜇：Jellyfish in Vinegar11. 姜汁鲜鱿：Fresh Squid in Ginger Sauce12. 香吃茶树菇：Spicy Tea Tree Mushrooms13. 凉拌苦瓜：Bitter Melon in Sauce14. 德州扒鸡：Braised Chicken, Dezhou Style15. 凉拌黄瓜：Cucumber in Sauce16. 川味小炒：Shredded Pork with Vegetables, Sichuan Style17. 东坡方肉：Braised Dongpo Pork18. 梅菜扣肉：Braised Pork with Preserved Vegetables19. 干豆角回锅肉：Sautéed Spicy Pork with Dried Beans20. 红烧狮子头：Stewed Pork Ball in Brown Sauce21. 脆皮乳猪：Crispy BBQ Suckling Pig22. 香干回锅肉：Sautéed Sliced Pork and Dried Tofu with Pepper and Chili23. 酱烧排骨：Braised Spare Ribs in Brown Sauce24. 椒盐肉排：Spare Ribs with Spicy Salt25. 腊肉炒香干：Sautéed Preserved Pork with Dried Tofu Slices26. 毛氏红烧肉：Braised Pork，Mao's Family Style27. 木须肉：Sautéed Sliced Pork, Eggs and Black Fungus28. 蒜香椒盐肉排：Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt29. 糖醋排骨：Sweet and Sour Spare Ribs30. 鱼香肉丝：Yu-Shiang Shredded Pork （Sautéed with Spicy Garlic Sauce）31. 火爆腰花：Sautéed Pig's Kidney32. 糖醋里脊：Fried Sweet and Sour Tenderloin （Lean Meat）33. 蚂蚁上树：Sautéed V ermicelli with Spicy Minced Pork34. 芸豆焖猪尾：Braised Pigtails with French Beans35. 番茄炖牛腩：Braised Beef Brisket with Tomato36. 锅仔萝卜牛腩：Stewed Beef Brisket with Radish37. 黑椒牛柳：Sautéed Beef Filet with Black Pepper38. 黑椒牛排：Pan-Fried Beef Steak with Black Pepper39. 牛腩煲：Braised Beef Brisket en Casserole40. 铁板牛肉：Sizzling Beef Steak41. 孜然烤牛肉：Grilled Beef with Cumin42. 牛肉炖土豆：Braised Beef with Potatoes43. 巴蜀小炒鸡：Sautéed Chicken with Hot and Green Pepper44. 板栗焖仔鸡：Braised Chicken with Chestnuts45. 脆皮鸡：Crispy Chicken46. 干锅鸡：Griddle Cooked Chicken with Pepper47. 宫保鸡丁：Kung Pao Chicken48. 飘香手撕鸡：Poached Sliced Chicken49. 腰果鸡丁：Sautéed Diced Chicken and Cashew Nuts50. 口水鸡：Steamed Chicken with Chili Sauce51. 道口烧鸡：Red-Cooked Chicken, Daokou Style52. 叫化鸡：Beggars Chicken （Baked Chicken）53. 北京烤鸭：Beijing Roast Duck54. 香煎鹅肝：Pan-Fried Goose Liver55. 咸鸭蛋：Salted Duck Egg56. 卤蛋：Marinated Egg57. 煮鸡蛋：Boiled Egg58. 荷包蛋：Poached Egg59. 煎蛋：Fried Eggs60. 韭菜炒鸡蛋：Scrambled Egg with Leek61. 松鼠桂鱼：Sweet and Sour Mandarin Fish62. 鲈鱼（清蒸，红烧,锅仔泡椒煮）：Perch （Steamed/Braised/ Stewed with Marinated Chili）63. 清蒸甲鱼：Steamed Turtle64. 香辣蟹：Sautéed Crab in Hot Spicy Sauce65. 香辣虾：Fried Shrimps in Hot Spicy Sauce66. 涮羊肉：Mongolian Hot Pot67. 馋嘴蛙：Sautéed Bullfrog in Chili Sauce68. 干锅茶树菇：Griddle Cooked Tea Tree Mushrooms69. 清炒虾仁：Sautéed Shelled Shrimp70. 炒虾球：Quick-Fried Prawn with Sauce71. 草鱼（干烧，清蒸，水煮，酸菜）：Grass Carp（Dry-Braised with Chili Sauce/ Steamed/ Poached/ Boiled with Pickled Cabbage and Chili）72. 水煮鱼片：Fish Filets in Hot Chili Oil73. 清蒸武昌鱼：Steamed Wuchang Fish74. 红烧带鱼：Braised Ribbonfish in Brown Sauce75. 家常豆腐：Fried Tofu, Home Style76. 芹菜炒香干：Sautéed Celery with Dried Tofu Slices77. 麻婆豆腐：Mapo Tofu （Stir-Fried Tofu in Hot Sauce）78. 猪血豆腐：Stewed Tofu with Pig Blood Curds79. 松仁玉米：Sautéed Sweet Corn with Pine Nuts80. 西红柿炒蛋：Scrambled Egg with Tomato81. 西芹百合：Sautéed Lily Bulbs and Celery82. 四季豆：Sautéed French Beans83. 清炒菠菜：Sautéed Spinach84. 清炒荷兰豆：Sautéed Snow Peas85. 韭菜炒豆干：Sautéed Leek with Dried Tofu86. 干煸四季豆：Dry-Fried French Beans with Minced Pork and Preserved Vegetables87. 清炒红菜苔：Sautéed Chinese Kale88. 醋溜豆芽：Fried Bean Sprouts with Vinegar Sauce89. 番茄蛋花汤：Tomato and Egg Soup90. 美味多菌汤：Chef's Special Mushroom Soup91. 蔬菜海鲜汤：Seafood and Vegetable Soup92. 豆腐菜汤：Tofu with Vegetable Soup93. 芸豆肚片汤：Pork Tripe Slices and French Beans Soup94. 白菜豆腐汤：Chinese Cabbage and Tofu Soup95. 皮蛋瘦肉粥：Minced Pork Congee with Preserved Egg96. 小米粥：Millet Congee97. 绿豆粥：Congee with Mung Beans98. 腊八粥：Porridge with Nuts and Dried Fruits （Eaten on the Eighth Day of the Twelfth Lunar Month）99. 香酥韭菜盒：Crispy Shrimp Dumplings with Leek100. 蛋挞：Egg Tart101. 鲜虾小馄饨：Shrimp Wonton102. 汤圆：Tangyuan （Glutinous Rice Balls）103. 炸云吞：Deep-Fried Wonton104. 油条：Youtiao（Deep-Fried Dough Sticks）105. 油炸臭豆腐：Deep-Fried Fermented Tofu106. 豆浆：Soybean Milk107. 豆腐脑儿：Jellied Tofu108. 水果盘：Fresh Fruit Platter109. 冰糖葫芦：Bingtanghulu /Crispy Sugar-Coated Fruit （haws, yam, etc.）on a Stick110. 八宝饭：Eight Delicacies Rice111. 黑椒猪肉饭：Fried Rice with Pork and Black Pepper112. 火腿炒饭：Fried Rice with Ham113. 鸡蛋炒饭：Fried Rice with Egg114. 牛肉盖饭：Rice with Beef115. 青椒牛肉蛋炒饭：Fried Rice with Egg, Beef and Green Pepper116. 什锦炒饭：Fried Rice with Meat and Vegetables117. 香菇排骨饭：Rice with Spare Ribs and Black Mushrooms118. 豉汁排骨饭：Rice with Spare Ribs in Black Bean Sauce119. 咖喱牛肉饭：Rice with Curry Beef120. 老干妈排骨饭：Rice with Spare Ribs and Chili Sauce121. 鸡汤面：Chicken Soup Noodles122. 馄饨汤面：Wonton Soup Noodles123. 炒面：Sautéed Noodles with Vegetables124. 拉面：Hand-Pulled Noodles125. 牛肉拉面：Hand-Pulled Noodles with Beef126. 炸酱面：Noodles with Soy Bean Paste and Minced Pork127. 担担面：Noodles, Sichuan Style128. 凉面：Cold Noodles with Sesame Sauce129. 阳春面：Plain Noodles130. 过桥肥牛汤米线：V ermicelli in Soup with Beef。
最全的中文菜名英文翻译
中文菜名英文翻译(中餐Chinese Food)－小吃类（snacks）1.过桥肥牛汤米线Vermicelli in Soup with Beef2. 干炒牛河Stir-Fried Rice Noodles with Beef3. 银芽干炒牛河Fried Rice Noodles with Beef and Bean Sprouts4. 炒河粉Sautéed Rice Noodles5. 菜脯叉烧肠粉Steamed Rice Rolls with Preserved Vegetables and BBQ Pork6. 草菇牛肉肠粉Steamed Rice Rolls with Straw Mushrooms and Beef7. 豉油蒸肠粉Steamed Rice Rolls in Black Bean Sauce8. 冬菜牛肉肠粉Steamed Rice Rolls with Beef and Preserved Vegetables9. 马蹄鲜虾肠粉Steamed Rice Rolls with Shrimp and Water Chestnuts10. 清心斋肠粉Steamed Rice Rolls with Vegetables11. 蒸肠粉Steamed Rice Rolls12. 韭黄虾肠粉Steamed Rice Rolls Stuffed with Hotbed Chives and Shrimps13. 红烧牛腩米粉Rice Noodles with Braised Beef Brisket14. 煎什菜粉果Fried Vegetable Dumplings15. 清汤牛肉河粉Rice Noodles Soup with Beef16. 酸辣粉Hot and Sour Rice Noodles17. 星州炒米粉Fried Rice Noodles, Singapore Style18. 鸭丝上汤米粉Rice Noodle Soup with Shredded Duck19. 肉酱炒米粉Fried Rice Noodles with Minced Meat20. 金瓜鲔鱼炒米粉Fried Rice Noodles with Fish and Pumpkin21. 菜肉饺子Jiaozi Stuffed with Pork and Vegetables22. 猪肉白菜水饺Jiaozi Stuffed with Pork and Chinese Cabbage23. 猪肉大葱水饺Jiaozi Stuffed with Pork and Scallion24. 猪肉茴香水饺Jiaozi Stuffed with Pork and Fennel25. 鸡蛋韭菜水饺Jiaozi Stuffed with Leek and Egg26. 猪肉芹菜水饺Jiaozi Stuffed with Pork and Celery27. 猪肉西葫芦水饺Jiaozi Stuffed with Pork and Marrow28. 香菇油菜水饺Jiaozi Stuffed with Mushroom and Cabbage29. 香茜带子饺Jiaozi Stuffed with Scallop, Prawn and Coriander30. 鲅鱼水饺Jiaozi Stuffed with Mackerel31. 瑶柱灌汤饺Jiaozi Stuffed with Juicy Scallop32. 四喜鸭茸饺Jiaozi Stuffed with Duck Meat33. 笋尖鲜虾饺Steamed Jiaozi with Shrimp and Bamboo Shoots34. 海天虾饺皇Steamed Jiaozi Stuffed with Shrimp and Fungus35. 蒸饺Steamed Jiaozi36. 香煎韭菜饺Pan-Fried Leek Jiaozi37. 高汤水饺Jiaozi in Broth38. 红油钟水饺Jiaozi, Sichuan Style39. 海鲜汤饺Jiaozi Stuffed with Seafood in Soup40. 酸辣汤水饺Hot and Sour Jiaozi Soup41. 叉烧包Steamed BBQ Pork Bun42. 叉烧焗餐包Baked BBQ Pork Bun43. 蜜汁叉烧包Steamed Honey BBQ Pork Bun44. 蚝油叉烧包Steamed BBQ Pork Bun with Oyster Sauce45. 煎包Pan-Fried Dumplings46. 靖江鸡包仔Steamed Ginger and Chicken Bun47. 京菜上素包Steamed Vegetable Bun48. 生煎包Pan-Fried Bun Stuffed with Pork49. 豆沙包Steamed Bun Stuffed with Red Bean Paste50. 奶黄包Steamed Creamy Custard Bun51. 肉末冬菜包Steamed Bun with Pork and Preserved Vegetable52. 三鲜小笼包Steamed Bun Stuffed with Three Fresh Delicacies53. 山笋香菇包Steamed Bun Stuffed with Bamboo Shoots and Black Mushrooms54. 素菜包Vegetarian Bun55. 鲜虾生肉包Steamed Bun Stuffed with Shrimps and Pork56. 香菇鸡肉包Steamed Bun Stuffed with Chicken and Mushrooms Bun57. 香滑芋茸包Steamed Taro Bun58. 小笼汤包Steamed Bun Stuffed with Juicy Pork59. 蟹籽小笼包Steamed Bun Stuffed with Pork and Crab Roe60. 雪菜包Steamed Bun Stuffed with Potherb Mustard61. 萝包Pan-Fried Turnip Bun62. 三鲜水煎包Pan-Fried Buns with Three Delicacies63. 酱肉包Steamed Bun Stuffed with Braised Pork in Sauce64. 葱油饼Fried Baked Scallion Pancake65. 葱油煎饼Fried Scallion Pancake66. 豆沙锅饼Red Bean Paste Pancake67. 海鲜锅饼Pan-Fried Seafood Dumplings68. 红薯金饼Fried Sweet Potato Cake69. 韭菜晶饼Steamed Leek Pancake70. 萝卜丝酥饼Pan-Fried Turnip Cake71. 肉末烧饼Sesame Cake with Minced Pork72. 肉松松饼Shredded Pork Puff73. 素馅饼Vegetarian Pancake74. 鲔鱼松饼Tuna Puff75. 香酥麻饼Sesame Pancake76. 土豆饼Potato Cake77. 芝麻大饼Pan-Fried Sesame Cake78. 芋头饼Deep-Fried Taro Cake79. 甜烧饼Sweet Sesame Cake80. 咸烧饼Spiced Sesame Cake81. 萝酥饼Turnip Puff82. 家常饼Pancake, Home Style83. 荷叶饼Lotus-Leaf-Like Pancake84. 喜字饼Steamed Bun Stuffed with Jujube Paste85. 小贴饼子Baked Small Corn Cake86. 川式南瓜饼Deep-Fried Pumpkin Cake, Sichuan Style87. 香脆贴饼子Deep -Fried Corn Cake88. 黄桥烧饼Huangqiao Sesame Cake89. 炸南瓜饼Deep-Fried Pumpkin Cake90. 虾酱小饼Cake with Shrimp Paste91. 饼香肉酱鱼籽Cake with Minced Meat and Fish Roe92. 麻酱糖饼Sweet Cake with Sesame Paste93. 炸圈饼Doughnut94. 咸蛋肉饼Steamed Minced Pork with Salted Egg95. 烙饼Flapjack96. 春菇烧麦Steamed Shaomai Stuffed with Mushrooms97. 翡翠烧麦Steamed Vegetable Shaomai98. 牛肉烧麦Beef Shaomai (Steamed Dumplings Stuffed with Beef)99. 烧麦Shaomai (Steamed Pork Dumplings)100. 鲜虾烧麦仔Shrimp Shaomai101. 脆皮春卷Crispy Spring Rolls102. 海鲜春卷Seafood Spring Rolls103. 韭王鸡丝春卷Spring Rolls Stuffed with Chicken and Hotbed Chives104. 肉丝炸春卷Spring Rolls Stuffed with Shredded Pork105. 三丝春卷Spring Rolls Stuffed with Three Delicacies106. 蔬菜春卷Spring Rolls Stuffed with Vegetables107. 酸甜炸春卷Deep-Fried Spring Rolls with Sweet and Sour Sauce108. 芋丝炸春卷Deep-Fried Taro Spring Rolls109. 素春卷Vegetarian Spring Rolls110. 上海春卷Spring Rolls, Shanghai Style111. 鲜虾春卷Spring Rolls Stuffed with Shrimps112. 鸭丝春卷Spring Rolls Stuffed with Shredded Duck113. 锅贴Guotie (Pan-Fried Meat Dumplings)114. 牛肉锅贴Guotie Stuffed with Beef115. 生煎锅贴Guotie Stuffed with Pork116. 香煎菜肉锅贴Guotie Stuffed with Vegetable and Pork117. 脆炸芋头糕Fried Taro Cake118. 冻马蹄糕Water Chestnut Jelly119. 红豆糕Red Bean Cake120. 红豆椰汁糕Red Bean and Coconut Pulp Cake121. 花生糕Peanut Cake122. 黄油马拉糕Steamed Brown Sugar Cake123. 清香黄金糕Fried Sponge Cake124. 香煎黄金糕Pan-Fried Sponge Cake125. 香煎萝卜糕Pan-Fried Turnip Patties with Bacon126. 果皇糕Baked Fruit Cake127. 各式炒年糕Stir-Fried Rice Cake (with Vegetable /Pork /Beef /Shrimp / Chicken) 128. 豌豆糕Steamed Pea Flour Cake129. 冰肉椰蓉蛋糕Minced Pork (Fat) Cake Coated with Coconut Mash130. XO炒萝卜糕Fried Turnip Cake with XO Sauce131. 粢饭糕Glutinous Rice Roll132. 粢饭团Glutinous Rice Balls133. 金银迷你馒头Steamed and Deep-Fried Mini Bun134. 生煎馒头Pan-Fried Steamed Bun135. 炸馒头Deep-Fried Steamed Bun136. 鲜奶馒头Steamed Bun with Milk137. 烤馒头Baked Bun138. 椒盐花卷Steamed Twisted Rolls with Salt and Pepper139. 麻酱花卷Steamed Twisted Rolls with Sesame Paste140. 小笼葱油花卷Steamed Twisted Rolls with Scallion141. 黑米小窝头Wotou with Black Rice ( Steamed Black Rice Bun)142. 宫廷小窝头Royal Wotou (Steamed Corn Bun)143. 白粥Rice Congee144. 香菇鸡丝粥Porridge with Black Mushrooms and Shredded Chicken145. 极品粥Assorted Seafood Porridge146. 南瓜粥Pumpkin Porridge147. 皮蛋瘦肉粥Minced Pork Congee with Preserved Egg148. 生滚海鲜粥Seafood Congee149. 小米粥Millet Congee150. 牛肉粥Minced Beef Congee151. 地瓜粥Congee with Sweet Potato Congee152. 小米金瓜粥Millet Congee with Pumpkin153. 绿豆粥Congee with Mung Bean Congee154. 腊八粥Porridge with Nuts and Dried Fruits (Eaten on the Eighth Day of the Twelfth Lunar Month) 155. 叉烧酥BarbecuedBBQ Pork Pastry156. 咖哩牛肉酥盒Curry Beef Puff157. 榴莲酥Crispy Durian Cake158. 蜜汁叉烧酥Honey BBQ Pork Puff159. 蘑菇鸡肉酥盒Chicken Fricassee Vol-au-vent160. 南瓜酥Pumpkin Puff161. 松子叉烧酥BBQ Pork Pastry with Pine Nuts162. 香酥韭菜盒Crispy Shrimp Dumplings with Leek163. 芝麻叉烧酥Roast BBQ Pork Pastry with Sesame164. 莲蓉酥Lotus Seed Puff Pastry165. 水果酥Fresh Fruit Puff Pastry166. 蛋黄酥Egg-Yolk Puff167. 蛋黄莲茸酥Pastry Puff with Lotus Seed Paste and Egg Yolk168. 蛋挞Egg Tart169. 小鸭酥Duckling-Shaped Crispy Puff170. 鸭油萝卜丝酥Pan-Fried Turnip Cake with Duck Oil171. 北京鸡汤馄饨Wonton in Chicken Soup, Beijing Style172. 菜肉大馄饨Pork and Vegetable Wonton173. 鲜虾小馄饨Shrimp Wonton174. 菜肉馄饨Pork and Vegetable Wonton175. 虾肉云吞汤Shrimp Wonton Soup176. 鸡汤云吞Chicken Wonton Soup177. 上汤云吞Wonton Soup178. 红油抄手Meat Dumplings in Spicy Sauce179. 酸菜龙抄手Wonton Soup with Preserved Vegetable180. 四川龙抄手Sichuan Style Wonton, Sichuan Style181. 蛋煎韭菜盒Deep-Fried Egg-Coated Leek Dumplings182. 醪糟汤圆Tangyuan (Glutinous Rice Balls) in Fermented Glutinous Rice Soup183. 汤圆Tangyuan (Glutinous Rice Balls)184. 四川汤圆Tangyuan，Sichuan Style185. 元宵Yuanxiao (Glutinous Rice Balls for Lantern Festival)186. 炸云吞Deep-Fried Wonton187. 咸点Assorted Salty Chinese Pastry188. 香肠卷Sausage Rolls189. 香煎腐皮卷Pan-Fried T ofu Skin Rolls Stuffed with Shrimps190. 山菌金针肉卷Rolls Stuffed with Mushroom and Pork Rolls191. 老北京肉卷Meat Rolls, Beijing Style192. 油煎蛋皮肉卷Pan-Fried Egg Rolls193. 蒜香炸虾卷Deep-Fried Shrimp Rolls with Garlic194. 口蘑煎蛋卷Mushroom Omelets195. 煎蛋卷Omelets196. 炸羊肉串Deep-Fried Lamb Kebabs197. 山竹牛肉球Steamed Beef Balls198. 牛肉串Beef Kebabs199. 炸蟹角Crab Rangoon200. 虾吐司Shrimp Toast201. 粽香糯米翅Steamed Chicken Wings with Glutinous Rice in Leaves202. 锦绣糯米鸡Steamed Glutinous Rice Stuffed with Chicken203. 五香茶叶蛋Tea Flavored Boiled Eggs204. 醪糟鸡蛋Poached Egg in Fermented Glutinous Rice Soup205. 北京炒肝Stewed Liver, Beijing Style206. 杂碎Lamb Chop Suey207. 羊肉泡馍Pita Bread Soaked in Lamb Soup208. 杏片炸鱼条Deep-Fried Fish Filet with Almonds209. 蒜汁煎灌肠Pan-Fried Starch Sausage with Garlic210. 火鸭三宝扎Steamed Three Delicacies of Duck in Roll211. 韭菜果Pan-Fried Leek Dumplings212. 豆沙粽子Zongzi Stuffed with Red Bean Paste (Glutinous Rice Wrapped in Bamboo Leaves) 213. 蜂巢炸芋头Deep-Fried Taro Dumplings214. 广东点心Cantonese Dim Sum215. 蚝皇鲜竹卷Steamed Tofu Skin Rolls with Oyster Sauce216. 麻团Fried Glutinous Rice Balls with Sesame217. 蘑菇牛肉乳蛋派Beef and Mushroom Pie218. 南瓜团子Pumpkin Dumplings219. 糯米卷Glutinous Rice Rolls220. 什果杏仁豆腐Tofu with Chilled Almond and Fresh Fruit221. 豌豆黄Pea Cake222. 炸麻球Deep-Fried Glutinous Rice Balls with Sesame223. 银丝卷Steamed Rolls224. 烤银丝卷Baked Steamed Rolls225. 油条Youtiao（Deep-Fried Dough Sticks）226. 芸豆卷French Bean Rolls227. 芝麻凉卷Sesame Rolls228. 疙瘩汤Dough Drop and Assorted Vegetable Soup229. 扁食汤Dumpling Soup230. 咖喱角Curry Puff231. 麻薯Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste232. 芝麻芋条Deep-Fried Taro Sticks with Sesame233. 枣泥方圃Steamed Small Square Dumplings Stuffed with Jujube Paste 234. 寿桃Birthday Bun with Bean Paste Filling235. 精品点心六种Refined Assorted Dim Sum (Six Kinds)236. 水果醪糟Fermented Glutinous Rice Soup with Fresh Fruits237. 南瓜酪Pumpkin Pastry238. 枇杷果Loquat-Shaped Cake239. 双皮樱桃盏Cheese and Egg Cake240. 火烧Baked Wheat Cake241. 艾窝窝Aiwowo (Steamed Rice Cakes with Sweet Stuffing)242. 驴打滚Lǘdagunr (Glutinous Rice Rolls with Sweet Bean Flour)243. 香芋枣排Taro and Chinese Date Cake244. 油炸臭豆腐Deep-Fried Fermented Tofu245. 虾片Prawn Crackers246. 卷果Chinese Yam and Date Rolls, Beijing Style247. 豆汁儿Douzhir (Fermented Bean Drink)248. 豆浆Soybean Milk249. 豆腐脑儿Jellied Tofu250. 奶香粟米片片饼Golden Corn Pancake251. 巧克力松饼Chocolate Muffins252. 什锦水果松饼Mixed Fruit Muffin253. 桂花酒酿圆子Glutinous Rice Dumplings in Fermented Rice Wine 254. 红豆沙圆子Glutinous Rice Balls Stuffed with Red Bean Paste255. 红豆沙圆子羹Soup of Glutinous Rice Balls Stuffed with Red Bean Paste 256. 酒酿圆子Boiled Glutinous Rice Balls in Fermented Glutinous Rice 257. 雪圆子Snow Balls258. 马蹄西米花生糊Cream Soup of Peanut with Water Chestnuts259. 蜜糖龟苓膏Guiling Jelly (Chinese Herbal Jelly) Served with Honey 260. 爱玉冰Aiyu Jelly (Vegetarian Gelatin)261. 莲子红豆沙Sweetened Red Bean Paste and Lotus Seeds262. 陈皮红豆沙Orange Flavored Red Bean Paste263. 莲子百合红豆沙Sweetened Red Bean Paste with Lotus Seeds and Lily Bulbs 264. 杏仁豆腐Almond Jelly265. 水果盘Fresh Fruit Platter266. 杏汁芦荟木瓜Papaya with Aloe and Almond Juice267. 京味什锦甜食Traditional Assorted Sweets, Beijing Style268. 果茶山药Chinese Yam and Nectar269. 红果山药Chinese Yam and Hawthorn270. 杨枝甘露Chilled Mango Sago Cream with Pomelo271. 椰丝糯米糍Glutinous Rice Balls Stuffed with Coconut and Sugar272. 奶皇糯米糍Glutinous Rice Balls Suffed with Cream Custard273. 拔丝苹果Apple in Hot Toffee274. 拔丝山药Chinese Yam in Hot Toffee275. 雪梨炖百合Snow Pear and Lily Bulbs Soup276. 冰糖莲子银耳羹Lotus Seeds and White Fungus Soup277. 冰糖银耳炖雪梨Stewed Pear with White Fungus and Rock Candy278. 椰汁西米露Sweet Sago Cream with Coconut Milk279. 冰镇南瓜茸Iced Pumpkin Mash280. 冰镇三果Iced Fruits281. 冰镇银耳Iced White Fungus282. 冰糖葫芦Bingtanghulu /Crispy Sugar-Coated Fruit (haws, yam, etc.) on a Stick中文菜名英文翻译－面类（noodles）1. 鸡汤面Chicken Noodle Soup2. 海鲜乌冬汤面Japanese Soup Noodles with Seafood3. 海鲜虾仁汤面Seafood Soup Noodles4. 什锦汤面Mixed Meat with Vegetables Soup Noodles5. 红烧牛腩汤面Soup Noodles with Beef Brisket6. 红烧排骨汤面Soup Noodles with Spare Ribs7. 馄饨汤面Wonton Soup Noodles8. 双丸汤面Noodle Soup with Fish and Shrimp Balls9. 虾球清汤面Noodle Soup with Shrimp Balls10. 虾仁汤面Chicken Noodle Soup with Shrimps11. 雪菜肉丝汤面Noodle Soup with Shredded Pork and Potherb Mustard12. 鸭丝火腿汤面Noodle Soup with Shredded Duck and Ham13. 一品什锦汤面Noodle Soup with Assorted Vegetables14. 榨菜肉丝汤面Noodle Soup with Preserved Vegetable and Shredded Pork15. 周公三鲜浓汤面Noodle Soup with Fish Maw, Abalone and Sea Cucumber16. 海鲜汤面Soup Noodles with Seafood17. 素菜汤面Vegetable Noodle Soup18. 炒面Sautéed Noodles with Vegetables19. 鸡丝炒面Fried Noodles with Shredded Chicken20. 梅樱海鲜香炒面Fried Noodles with Seafood21. 三鲜焦炒面Fried Noodles with Three Fresh Delicacies22. 什锦炒面Fried Noodles with Meat and Vegetables23. 鸡丝炒乌冬Fried Japanese Noodles with Shredded Chicken24. 银芽肉丝炒面Fried Noodles with Shredded Pork and Bean Sprouts25. 酱鸡腿拉面Noodles with Braised Chicken Leg in Soy Sauce26. 拉面Hand-Pulled Noodles27. 牛肉拉面Hand-Pulled Noodles with Beef28. 排骨拉面Hand-Pulled Noodles with Spare Ribs29. 雪菜肉松拉面Hand-Pulled Noodles with Minced Pork and Potherb Mustard30. 鲍鱼丝金菇焖伊面Soft-Fried Noodles with Mushrooms and Shredded Abalone31. 鲍汁海鲜面Seafood Noodles in Abalone Sauce32. 北京炸酱面Noodles with Soy Bean Paste, Beijing Style33. 菜肉馄饨面Pork and Vegetable Wonton with Noodles34. 葱油拌面Noodles Mixed with Scallion, Oil and Soy Sauce35. 担担面Noodles, Sichuan Style36. 担仔面Hanker’s Noodle Soup, Taiwan Style37. 高汤鸡丝面Noodles in Shredded Chicken Soup38. 高汤榨菜肉丝面Noodles in Broth with Shredded Pork and Vegetable39. 各式两面黄Pan-Fried Noodles (with Vegetable /Pork /Beef /Shrimp / Chicken)40. 海虾云吞面Noodles with Fresh Shrimp Wonton41. 海鲜噜面Seafood Noodle Soup42. 蚵仔大肠面线Fried Rice Noodles with Pork Intestine and Oyster43. 红烧牛腩面Braised Beef Brisket Noodles44. 黄金大排面Noodles with Fried Spare Ribs45. 火腿鸡丝乌冬面Japanese Noodles with Shredded Chicken and Ham46. 腊肉西芹卤汁面Noodles with Preserved Pork and Celery47. 凉面Cold Noodles with Sesame Sauce48. 蘑菇面Noodles with Mushroom Noodles49. 牛腩面Soup Noodles with Sirloin50. 排骨面Soup Noodles with Spare Ribs51. 茄丁肉酱手擀面Handmade Noodles with Minced Pork and Diced Eggplant52. 茄子肉丁打卤面Eggplant Noodles with Diced Pork53. 肉丝乌冬面Japanese Noodles with Shredded Pork54. 上海菜煨面Noodles with Vegetables, Shanghai Style55. 上海辣酱面Noodles with Chili Soy Bean Paste, Shanghai Style56. 上汤乌冬面Japanese Noodle Soup57. 狮子头面Noodles with Meatball Noodles58. 蔬菜面Noodles with Vegetables59. 四川凉面Cold Noodles, Sichuan Style60. 虾排乌冬面Japanese Noodles with Prawns61. 鲜肉云吞面Noodles with Stuffed Noodle Soup with Pork Wonton62. 香菇鸡丝面Noodles with Shredded Chicken and Mushroom Noodles63. 阳春面Plain Noodles64. 芝士南瓜面Noodles with Cheese and Pumpkin Noodles65. 猪脚面线Fried Rice Noodles with Pig Feet中文菜名英文翻译－饭类（RICE）1. 米饭Steamed Rice2. 八宝饭Eight Delicacies Rice3. 鸡汤饭Rice Cooked with Chicken Soup4. 翡翠培根炒饭Fried Rice with Bacon and Mixed Vegetables5. 海皇炒饭Fried Rice with Seafood6. 海南鸡饭Hainanese Chicken Rice7. 活虾炒饭Fried Rice with Fresh Shrimps8. 黑椒香蒜牛柳粒炒饭Fried Rice with Beef and Garlic9. 滑蛋虾仁饭Rice with Fried Shrimps and Scrambled Egg10. 黑椒猪肉饭Fried Rice with Pork and Black Pepper11. 红肠炒饭Fried Rice with Egg and Sausage12. 红烧牛腩饭Rice with Braised Beef Brisket13. 红烧牛肉饭Stewed Beef Rice14. 黄金大排饭Rice with Fried Spare Ribs15. 火腿炒饭Fried Rice with Ham16. 鸡蛋炒饭Fried Rice with Egg17. 酱油肉丝炒饭Fried Rice with Shredded Pork in Soy Sauce18. 京都排骨饭Rice with Spare Ribs19. 腊肉炒饭Fried Rice with Preserved Pork20. 牛肉盖饭Rice with Beef21. 泡菜炒饭Fried Rice with Pickled Vegetables22. 蒲烧鳗鱼饭Rice with Roasted Eel23. 茄汁泥肠饭Rice Served with Fried Sausage and Tomato Sauce24. 青椒牛肉蛋炒饭Fried Rice with Egg, Beef and Green Pepper25. 砂锅富豪焖饭Steamed Rice with Diced Abalone and Scallops26. 上海泡饭Rice in Shredded Vegetable Soup, Shanghai Style27. 生菜牛肉炒饭Fried Rice with Beef and Lettuce28. 生菜丝咸鱼鸡粒炒饭Fried Rice with Diced Chicken, Salted Fish and Shredded Lettuce29. 狮子头饭Rice with Meatballs30. 什锦炒饭Fried Rice with Meat and Vegetables31. 什锦冬瓜粒泡饭Rice with White Gourd and Assorted Meat in Soup32. 蔬菜炒饭Fried Rice with Vegetables33. 卤肉饭Steamed Rice with Red-Cooked Pork34. 泰汁银雪鱼饭Rice with Codfish in Thai Sauce35. 鲜蘑猪柳配米饭Steamed Rice with Pork Slices and Mushrooms36. 招牌羔蟹肉炒饭Fried Rice with Crab Meat37. 青叶炒饭Fried Rice with Pork and Vegetables38. 沙茶牛松饭Fried Rice with Minced Beef and BBQ Sauce39. 咸鱼茄粒炒饭Fried Rice with Salty Fish and Diced Eggplant40. 蒜香排骨饭Rice with Spare Ribs with Garlic41. 干椒牛肉饭Rice with Beef and Dried Chili42. 香菇牛肉饭Rice with Beef and Mushroom43. 豉椒鲜鱿饭Rice with Squid with Peppers in Black Bean Sauce44. 咖喱鱼排饭Rice with Fish Filet in Curry Sauce45. 咖喱猪排饭Rice with Spare Ribs in Curry Sauce46. 杭椒牛柳饭Rice with Beef Filet and Hot Green Pepper47. 美极酱肉虾饭Rice with Shrimps in Maggie Sauce48. 三文鱼饭Rice with Salmon Fish49. 可乐鸡饭Rice with Stewed Chicken in Coke50. 香菇排骨饭Rice with Spare Ribs and Black Mushrooms51. 鸡腿饭Rice with Stewed Chicken Leg52. 豉汁排骨饭Rice with Spare Ribs in Black Bean Sauce53. 台式卤肉饭Rice with Stewed Pork, Taiwan Style54. 辣子鸡饭Rice with Chicken and Chili and Pepper55. 家常鸡杂饭Rice with Chicken Giblets56. 咖喱鸡饭Rice with Curry Chicken57. 咖喱牛肉饭Rice with Curry Beef58. 老干妈排骨饭Rice with Spare Ribs and Chili Sauce59. 黑椒牛柳饭Rice with Beef and Black Pepper60. XO酱海鲜蛋炒饭Fried Rice with Assorted Seafood in XO Sauce61. 虾仁炒饭Fried Rice with Shrimps中文菜名英文翻译－煲类Casserole白果煲老鸭Duck Soup with Gingko en Casserole1506. 鲍鱼海珍煲Braised Abalone and Seafood en Casserole1507. 鲫鱼黄花煲Crucian Carp and Day Lily en Casserole1508. 锅仔潮菜银鳕鱼Stewed Codfish with Salted Vegetables, Chao Zhou Style 1509. 锅仔潮式凉瓜猪肚Stewed Pork Tripe with Bitter Melon, Chaozhou Style 1510. 锅仔鸡汤菌Stewed Mushrooms in Chicken Soup1511. 锅仔药膳乌鸡Stewed Black-Boned Chicken with Chinese Herbs1512. 锅仔鱼肚浸围虾Stewed Fish Maw with Shrimps1513. 海鲜日本豆腐煲Braised Seafood with Japanese Tofu1514. 凉瓜排骨煲Braised Pork Ribs with Bitter Melon1515. 南乳粗斋煲Braised Assorted Vegetables with Marinated Tofu1516. 浓汤沙锅三鲜Soup of Sea Cucumber, Shrimps and Ham1517. 南瓜芋头煲Stewed Taro with Pumpkin en Casserole1518. 沙茶鱼头煲Braised Fish Head in Satay Sauce1519. 砂锅白菜粉丝Chinese Cabbage and Vermicelli in Pottery Pot1520. 砂锅鱼头豆腐Stewed Fish Head with Tofu in Pottery Pot1521. 海鲜砂锅Stewed Seafood in Pottery Pot1522. 鱼头砂锅Stewed Fish Head in Pottery Pot1523. 腌鲜砂锅Shanghai Specialty Casserole1524. 砂锅小排翅Small Shark’s Fin in Pottery Pot1525. 砂锅鱼肚Stewed Fish Maw in Pottery Pot1526. 砂锅海米豆腐Stewed T ofu and Dried Shrimps in Pottery Pot1527. 砂锅萝卜羊排Stewed Lamb Chops and Turnip in Pottery Pot1528. 砂锅三菇Stewed Three Kinds of Mushrooms in Pottery Pot1529. 砂锅鸡肉丸子Stewed Chicken Meat Balls in Pottery Pot1530. 北菇海参煲Black Mushrooms and Sea Cucumbers en Casserole1531. 鸡粒咸鱼茄子煲Diced Chicken, Salted Fish and Eggplant en Casserole1532. 粉丝虾米杂菜煲Vermicelli, Dried Shrimps and Assorted Vegetables en Casserole 1533. 东江豆腐煲Dongjiang Tofu en Casserole1534. 八珍煲Assorted Meat en Casserole1535. 柱侯牛腩煲Braised Beef Brisket en Casserole1536. 虾米粉丝煲Dried Shrimps and Vermicelli en Casserole1537. 咸鱼鸡豆腐煲Salted Fish, Chicken and Tofu en Casserole1538. 核桃肉煲牛肉汤Beef Soup with Walnuts1539. 梅菜扣肉煲Steamed Pork with Preserved Vegetable en Casserole中文菜名英文翻译－汤羹类Soups1413. 八宝海茸羹Seaweed Soup of Eight Delicacies1414. 煲参翅肚羹Abalone and Shark’s Fin with Fish Maw Soup1415. 凤凰玉米羹Sweet Corn Soup with Egg1416. 桂花雪鱼羮Codfish Soup with Osmanthus Sauce1417. 鸡茸粟米羮Minced Chicken and Corn Soup1418. 九王瑶柱羹Scallop Soup1419. 浓汤鱼肚羮Fish Maw Soup1420. 太极素菜羹Thick Vegetable Soup1421. 西湖牛肉豆腐羹Minced Beef and Tofu Soup1422. 蟹肉粟米羹Sweet Corn Soup with Crab Meat1423. 雪蛤海皇羹Snow Clam and Scallop Soup1424. 鱼肚粟米羹Fish Maw in Sweet Corn Soup1425. 竹笙海皇羹Bamboo Fungus and Seafood Soup1426. 酸辣鱿鱼羹Hot and Sour Squid Soup1427. 台湾肉羹Shredded Pork and Squid Soup, Taiwan Style1428. 干贝芥菜鸡锅Chicken Soup with Scallops and Chinese Broccoli1429. 海鲜盅Seafood Bowl with Assorted Ingredients1430. 蟹肉烩竹笙Crab Meat in Bamboo Fungus Soup1431. 浓汁三鲜Three Delicacies Soup1432. 贝松鱼肚羹Minced Scallop with Fish Maw Soup1433. 浓汁木瓜鱼肚Fish Maw and Diced Papaya Soup1434. 灵芝金银鸭血羹Duck Blood, Mushrooms and Tofu Soup1435. 莲子鸭羹Duck and Louts Seed Soup1436. 龙凤羹Minced Chicken with Fish Soup1437. 蟹肉豆腐羹Tofu and Crab Meat Soup1438. 虫草鸭块汤Duck with Aweto Soup1439. 大葱土豆汤Potato and Leek Soup1440. 冬瑶花胶炖石蛙Stewed Frog with Scallop and Fish Maw in Soup1441. 豆苗枸杞竹笋汤Pea Sprouts and Bamboo Shoot Soup with Chinese Wolfberry1442. 番茄蛋花汤Tomato and Egg Soup1443. 凤尾虾丝汤Phoenix-Tailed Prawns and Seaweed Soup1444. 极品山珍汤Wild Mushroom Soup1445. 家常蛋汤Egg Soup1446. 老火炖汤/每日例汤Soup of the Day1447. 龙虾浓汤Lobster Soup1448. 绿色野菌汤Mushroom Soup1449. 萝卜煲排骨汤Pork Ribs and Turnip Soup1450. 萝卜丝鲫鱼Crucian Carp Soup with Shredded Turnips1451. 美味多菌汤Chef’s Special Mushroom Soup1452. 浓汤鱼片汤Fish Filets Soup1453. 山菌时蔬钵Consommé of Mushrooms and Vegetables1454. 山珍菌皇汤Fungus and Mushroom Soup1455. 上海酸辣汤Hot and Sour Soup, Shanghai Style1456. 蔬菜海鲜汤Seafood and Vegetable Soup1457. 酸辣海参乌鱼蛋汤Hot and Sour Cuttlefish Roe Soup with Sea Cucumber1458. 酸辣汤Hot and Sour Soup1459. 酸辣乌鱼蛋汤Hot and Sour Cuttlefish Roe Soup1460. 乌鱼蛋汤Cuttlefish Roe Soup1461. 酸菜肚丝汤Pickled Cabbage and Pork Tripe Soup1462. 鲜菌鱼头汤Fish Head Soup with Fresh Mushrooms1463. 香茜鱼片汤Fish Filet and Coriander Soup1464. 雪菜大汤黄鱼Stewed Yellow Croaker with Bamboo Shoots and Potherb Mustard1465. 亚式浓香鸡汤Rich Asian Chicken Broth(with Shitake and Enoki Mushrooms and Chinese Wolfberry)1466. 玉米鸡浓汤Sweet Corn and Chicken Soup1467. 豆腐菜汤Tofu with Vegetable Soup1468. 素菜汤Vegetable Soup1469. 本楼汤House Special Soup1470. 海鲜酸辣汤Hot and Sour Seafood Soup1471. 油豆腐粉丝汤Tofu Puff with Vermicelli Soup1472. 榨菜肉丝汤Shredded Pork with Pickled Vegetable Soup1473. 芋头排骨汤Spare Ribs with Taro Soup1474. 枸杞炖蛤Clam Soup Simmered with Chinese Wolfberry1475. 菠萝凉瓜炖鸡汤Chicken Soup Simmered with Bitter Melon and Pineapple1476. 盐菜肚片汤Pork Tripe Slices and Pickled Vegetable Soup1477. 咸冬瓜蛤蛎汤Clam Soup with White Gourd1478. 清汤四宝Four Delicacies Soup1479. 清汤三鲜Three Delicacies Soup1480. 醋椒三片汤Three Delicacies Soup with Vinegar and Pepper1481. 龙凤汤Chicken and Crusian Carp Soup1482. 茄汁鸭块汤Duck Soup with Tomato Sauce1483. 烩鸭舌乌鱼蛋汤Duck Tongue and Cuttlefish Roe Soup1484. 鸭茸奶油蘑菇汤Minced Duck Meat Soup with Mushrooms and Butter1485. 白菜豆腐汤Chinese Cabbage and Tofu Soup1486. 竹荪炖菜汤Bamboo Fungus Soup1487. 黑豆煲鱼头汤Fish Head Soup with Black Beans1488. 粟米鱼羹Corn and Fish Soup1489. 菜花虾羹Shrimp and Broccoli Soup1490. 老酒菌汤Mushroom and Aged Rice Wine Soup1491. 清汤鸭四宝Soup of Four–Delicacies of Duck1492. 蟹黄鱼翅羹Stewed Shark’s Fin with Crab Roe1493. 玉带芦笋汤Scallop and Asparagus Soup1494. 竹荪银耳汤Bamboo Fungus and White Fungus Soup1495. 清汤鸭舌羊肚菌Duck Tongue and Morel Soup1496. 干贝银丝羹Dried Scallop and Tofu Soup1497. 蟹黄珍珠羹Crab Roe and Crab Meat Balls Soup1498. 苦瓜蛋清羹Bitter Melon and Egg White Soup1499. 罗宋汤/苏伯汤Russian Soup1500. 鸭架汤Roast Duck Bone Soup1501. 紫菜蛋花汤Seaweed and Egg Soup1502. 西红柿鸡蛋汤Tomato and Egg Soup1503. 豆腐海带汤Tofu and Kelp Soup1504 红汤圆子Pork Meatballs in Tomato Soup中文菜名英文翻译－豆腐类Tofu1355. 彩虹蒸豆腐Steamed T ofu with Vegetables1356. 豉香尖椒炒豆干Sautéed Dried Tofu with Hot Peppers in Black Bean Sauce 1357. 脆皮豆腐Deep-Fried Tofu1358. 锅塌豆腐Tofu Omelet1359. 宫保豆腐Kung Pao Tofu1360. 红烧日本豆腐Braised Japanese Tofu with Vegetables1361. 家常豆腐Fried Tofu, Home Style1362. 金菇豆腐Braised Tofu with Mushrooms1363. 榄菜肉碎炖豆腐Stewed Tofu with Olive Pickles and Minced Pork1364. 两虾豆腐Braised Tofu with Shrimps and Shrimp Roe1365. 牛肝菌红烧豆腐Braised Tofu with Boletus1366. 芹菜炒香干Sautéed Celery with Dried Tofu Slices1367. 日式蒸豆腐Steamed T ofu，Japanese Style1368. 泰式豆腐Braised Tofu in Thai Sauce1369. 铁板葱烧豆腐Sizzling Tofu with Scallion1370. 西蜀豆花Braised Tofu with Peanuts and Pickles1371. 乡村小豆腐Sautéed Tofu with Vegetables1372. 香芹茶干Sautéed Dried Tofu with Parsley1373. 雪菜炒豆皮Sautéed Tofu Skin with Potherb Mustard1374. 雪菜虾仁豆腐Sautéed Tofu with Shrimp and Potherb Mustard1375. 素菜豆腐Sautéed Tofu with Mixed Vegetables1376. 豆豉豆腐Sautéed Tofu with Black Bean Sauce1377. 芝麻豆腐Sesame Tofu1378. 左宗豆腐General Tsuo’s Tofu1379. 五味豆腐Five-Flavored Tofu1380. 椒盐豆腐Fried Tofu with Spicy Salt1381. 辣子豆腐Tofu in Hot Pepper Sauce1382. 咖喱豆腐Curry Tofu1383. 肉酱豆腐Braised Tofu with Minced Meat1384. 麻婆豆腐Mapo Tofu (Stir-Fried Tofu in Hot Sauce)1385. 三鲜豆腐Sautéed Tofu with Three Delicacies1386. 虾籽炒豆腐Stir-Fried Tofu with Shimp Roe1387. 面筋百叶Fried Wheat Gluten Puff and Tofu Skin1388. 百叶包肉Tofu Skin Rolls with Minced Pork1389. 砂锅豆腐Stewed Tofu in Pottery Pot1390. 菠菜豆腐Stewed Tofu with Spinach1391. 鸡血豆腐Stewed Tofu with Chicken Blood Cakes1392. 菜豆花Braised Tofu with Vegetables1393. 虾圆玉子豆腐Steamed Tofu and Shrimps中文菜名英文翻译－蔬菜类Vegetables1. XO酱炒海茸百合Sautéed Lily Bulbs and Seaweed in XO Sauce2. 百合炒南瓜Sautéed Pumpkin with Lily Bulbs3. 板栗白菜Poached Chinese Cabbage with Chestnuts4. 白灼时蔬Scalded Seasonal Vegetable5. 炒芥兰Sautéed Chinese Broccoli6. 炒生菜Sautéed Lettuce7. 炒时蔬Sautéed Seasonal Vegetable8. 豉汁凉瓜皮Sautéed Bitter Melon Peel in Black Bean Sauce9. 葱香荷兰豆Sautéed Snow Peas with Scallion10. 翠豆玉米粒Sautéed Green Peas and Sweet Corn11. 冬菇扒菜心Braised Shanghai Greens with Black Mushrooms12. 豆豉鲮鱼油麦菜Sautéed Indian Lettuce with Diced Fish in Black Bean Sauce13. 干贝扒芦笋Braised Asparagus with Scallops14. 干煸苦瓜Sautéed Bitter Melon15. 海茸墨鱼花Sautéed Diced Cuttlefish and Seaweed16. 蚝皇扒双蔬Braised Seasonal Vegetables in Oyster Sauce17. 蚝油扒时蔬Braised Vegetable in Oyster Sauce18. 蚝油生菜Sautéed Lettuce in Oyster Sauce19. 红烧毛芋头Braised Taro in Brown Sauce20. 红枣蒸南瓜Steamed Pumpkin with Chinese Dates21. 猴头蘑扒菜心Braised Shanghai Greens with Mushrooms22. 虎皮尖椒Pan-Seared Green Chili Pepper23. 琥珀香芹炒藕粒Sautéed Diced Lotus Root with Celery and Walnuts24. 黄耳浸白玉条Simmered White Gourd Slices with Yellow Fungus25. 黄金玉米Sautéed Sweet Corn with Salted Egg Yolk26. 火腿炒蚕豆Sautéed Broad Beans with Ham27. 鸡汤竹笙浸时蔬Bamboo Fungus and Steamed Vegetable in Chicken Soup28. 姜汁炒时蔬Sautéed Seasonal Vegetable in Ginger Sauce29. 椒盐茄子丁Deep-Fried Diced Eggplant with Spicy Salt30. 煎酿鲜茄子Fried Eggplant Stuffed with Pork and Shrimp31. 辣椒炝时蔬Sautéed Vegetable with Chili Pepper32. 栗子扒白菜Braised Chinese Cabbage with Chestnuts33. 萝卜干炒腊肉Sautéed Preserved Pork with Dried Turnip34. 米汤豆苗Sautéed Pea Sprouts in Rice Soup35. 木耳炒山药Sautéed Chinese Yam with Black Fungus36. 木瓜炖百合Stewed Papaya with Lily Bulbs37. 浓汤金华四宝蔬Braised Four Kinds of Vegetables in Broth38. 浓汤娃娃菜Stewed Baby Cabbage in Broth39. 芹香木耳Sautéed Black Fungus with Celery40. 清炒/蒜茸各式时蔬Sautéed Seasonal Vegetable with/without Garlic41. 清炒/蒜茸西兰花Sautéed Broccoli with/without Garlic42. 清炒豆尖Sautéed Bean Sprouts43. 清煎西红柿Pan-Fried Tomato44. 肉末雪菜Sautéed Potherb Mustard with Minced Pork45. 上汤扒娃娃菜Braised Baby Cabbage in Broth46. 上汤鸡毛菜Braised Green Vegetable in Broth47. 上汤芥兰Braised Chinese Broccoli in Broth48. 上汤浸时蔬Braised Seasonal Vegetable in Broth49. 双耳炒四季Sautéed Fungus and Assorted Vegetables50. 松仁玉米Sautéed Sweet Corn with Pine Nuts51. 蒜茸炒时蔬Sautéed Vegetable with Chopped Garlic52. 田园素小炒Vegetarian’s Delight53. 铁扒什锦Grilled Assorted Vegetables54. 西红柿炒蛋Scrambled Egg with Tomato55. 西芹百合Sautéed Lily Bulbs and Celery56. 乡村大丰收Raw Vegetables Combination57. 雪菜炒豆瓣Sautéed Beans with Potherb Mustard58. 野山红炒木耳Sautéed Black Fungus with Red Pepper59. 银杏炒百合Sautéed Lily Bulbs with Gingko60. 油盐水浸时蔬Braised Seasonal Vegetable61. 鱼香茄子Yu-Shiang Eggplant (Sautéed with Spicy Garlic Sauce)62. 鱼香茄子煲Yu-Shiang Eggplant en Casserole (Sautéed with Spicy Garlic Sauce)63. 鱼香丝瓜煲Yu-Shiang Sponge Gourd en Casserole (Sautéed with Spicy Garlic Sauce)64. 玉笋炒酸菜Sautéed Pickled Cabbage with Bamboo Shoots65. 素什锦Mixed Vegetables66. 鱼香芥兰Yu-Shiang Chinese Broccoli (Sautéed with Spicy Garlic Sauce)67. 雪豆马蹄Snow Peas with Water Chestnuts68. 四季豆Sautéed French Beans69. 清炒菠菜Sautéed Spinach。
餐饮：中国菜名汉英对译
中国菜名汉英对译一、山珍海味类Delicacies（一）广东山珍海味燕菜大排翅Bird’s Nest with Shark’s Fins滑鸡丝鱼翅Shark’s Fins with Shredded Chicken蚝油排鱼唇Braised Fish Lip with Oyster Sauce蚝油炖鱼皮Steamed Fish Skin with Oyster Sauce鸡粒烩鱼脑Stewed Fish Brain and Minced Chicken鸡丝烩广肚Stewed Fish Maw with Shredded Chicken口蘑炖广肚Steamed Fish Maw with Dried Mushroom蚝油网鲍片Steamed Abalone with Oyster Sauce鸡茸露鲍丝SautéShredded Abalone and Chicken Mousse鸡茸烩干贝Fricassee Scallop and Chicken Mousse良乡入柱脯（干贝）Braised Scallop with Chestnuts乌鸡烩鳖裙SautéChicken and Turtle Skirt发菜扣蚝豉Steamed Dried Oyster and Black Moss酥炸生蚝Frittered Fresh Oyster火腿扣大虾Steamed Dried Prawn and Ham清炒广鱿鱼Plain Sauté Squid和味广鱿鱼Sauté Squid Piquant Flavor清汤银耳Fungus in Clear Soup凤足炖鹿筋Chicken Feet and Deer Sinew in Casserole燕窝鹧鸪粥Bird’s Nest and Partridge Broth鸡茸烩燕窝Fricassée Bird’s Nest with Chicken Mousse杏圆周炖银耳Fungus and Almond Soup(二)四川山珍海味红排熊掌Braised Bear’s Paw冰糖燕菜Bird’s Nest with Crystal Sugar凤尾燕菜汤Bird’s Nest Soup(Shaped as Phoenix Tail)红炖鹿筋Steamed Deer Sinew冰糖银耳Fungus with Crystal(Rock?)Sugar银耳珍珠汤Fungus and Sago Soup(Shaped as Pearl) 芙蓉桂鱼Mandarin Fish with Egg Whites(Mandarin Velvet)喇叭桂鱼Mandarin Fish(Shaped as Cornet)(三)北京山珍海味玉珠大乌参Braised Dark Sea Slug and Pigeon Eggs 高汤燕菜Bird’s Nest in Clear Soup白汁大乌参Fricassée Dark Sea Slug红排熊掌Braised Bear Paw干烤紫鲍Dry Braised Abalone蟹黄排鱼翅Braised Shark’s Fins and Crab Ovum 干烤黄肉翅Dry Braised Shark’s Fins with Scallop 鸡汁鱼翅Shark’s Fins in Chicken Gravy 葱烤海参Braised Sea Slug in Beijing Scallion 虾子海参Sea Slug with Shrimp Roe山东海参Sea Slug(Shandong Fashion)蝴蝶海参Sea Slug(Shaped as Butterfly)奶汁鱼唇Fish Lip with Cream Sauce桂花鱼骨Braised Soft Fish Bone(Osmanthus Color) 麻酱紫鲍Sauté Abalone with Sesame Paste蚝油裙边Braised Turtle Skirt with Oyster Sauce 鸡茸干贝Fricassée Scallop in Chicken Mousse炒桂花干贝Sauté Scallop with Osmanthus芙蓉干贝Stewed Scallop with Egg Whites清汤银耳Fungus in Clear Soup奶汤哈什蚂Cream Soup with Rana奶汤干贝甘蓝球Cream Soup With Scallop and Turnip Ball奶汁广肚Stewed Fish Maw with Cream Sauce油爆鱿鱼卷Sauté Squid Roll酸辣鱼唇Fish Lip in Vinegar and Pepper Sauce 虾子蹄筋Sauté Pig Sinew with Shrimp Roe（四）上海山珍海味红烧排翅Braised Shark’s Fins？鸡鱼翅Braised Shark’s Fins with Shredded Chicken?糊鱼翅Braised Shark’s Fins with White Cabbage Julienne虾仁鱼翅Braised Shark’s Fins with Shelled Shrimps红烧鱼唇Braised Fish Lip红烧鳖裙Braised Skirt虾子鱿鱼Sauté Squid with Shrimp Roe虾子鱼肚Stewed Fish Maw with Shrimp Roe(Light Color)稀露鱼肚Fish Maw and Chicken Broth蟹粉鱼肚Fricassée Fish Maw and Crab Meat虾子大乌参Sea Slug with Shrimp Roe麻酱海参Sea Slug with Sesame Paste红烧参唇Braised Fish Lip and Sea Slug奶油鱼唇Fish Lip with Cream Sauce麻酱紫鲍Abalone with Sesame Paste鸡茸金钱鲍Fricassée Abalone with Chicken Mousse 冰糖燕窝Bird’s Nest in Crystal Sugar蝴蝶燕窝Bird’s Nest(Shaped as Butterfly)雪球银耳Chicken Quenelle and Bird’s Nest Soup (五)淮扬山珍海味三丝芙蓉燕菜Bird’s Nest in Chicken Clear Soup 鸡丝排燕翅Fricassée Bird’s Nest and Chicken 红炖鱼翅Braised Shark’s Fins清汤鱼翅Shark’s fins in clear soup1肝胰排海参Braised sea slug with pork liver and pancreas生巧烧海参Stewed sea slug and finless eel鲍鱼海参Fricassée Abalone and sea slug红排鱼唇Braised fish lip刀鱼鱼唇Stewed Fish Lip with anchovy gravy鸡茸鱼皮Stewed fish skin with chicken mousse 鲍鱼鸡翼Braised Chicken Wings and Abalone红炖紫鲍Braised abalone garnished with green vegetable清汤火腿鲍鱼Ham and abalone clear soup酒蒸干贝Steamed scallop in rice wine干贝甘蓝球Stewed scallop and turnip ball （六）福建山珍海味佛跳墙Sea food and poultry in casserole(Buddhist jumping over the wall)清汤燕窝Bird’s nest in clear soup樱桃银耳Steamed fungus and cherry白烧大翅Fricassée Shark’s Fins with chicken 凤腰鲍鱼Stewed abalone and chicken kernel葱烤海参Braised sea slug with Beijing scallion 酸辣海参羹Vinegar-pepper sea slug potage雪红鱼唇Stewed fish lip with minced ham银白鱼肚Fricassée fish maw with mung bean sprouts 雪球干贝Stewed scallop and turnip ball牡丹干贝汤Scallop soup(shaped as peony)玉环干贝Stuffed cucumber with scallop(shaped as ring)鱿鱼锅巴Squid with crisp rice五彩燕窝Bird’s nest in five colors鸡茸燕窝Bird’s nest in chicken mousse红烧鱼翅Braised shark’s fins鸡丝鱼翅Stewed shark’s fins with shredded chicken清汤鱼丸Shark’s Fins ball in clear soup蚝油凤足鲍Abalone and chicken feet in oyster sauce芦笋鲍鱼Stewed abalone and asparagus红炖全参Whole sea slugs with brown sauce海参鸽蛋Braised sea slug with pigeon eggs沙茶海参Sea slug in satay paste蜜浸乌石参Sea slug and pineapple in honey奶油鱼肚Fish Maw with cream sauce麻酱鱼肚Fish maw with sesame paste二、水产类Aquatic Food(一)广东水产原汁煎虾段Sauté prawn sections豉汁蒸明虾Steamed prawn with preserved bean sauce水晶明虾球Plain Sauté prawn(snow color)鸡肝炒虾版Sauté chicken liver and prawn slices 大良煎虾饼Sauté eggs with shrimp cake(from Da Liang)黄油脆皮虾仁Crisp shrimps with butter sauce荔脯金钱虾Shrimps and Yam(shaped as coin)锅贴明虾Prawn meuniére with walnuts香汁烤龙虾Baked lobster with sesame sauce陈香龙虾片Sauté lobster slices with mushroom 鸡肝龙虾卷Lobster and chicken liver rolls鸡肝蟹盒Fried chicken liver and crab meat(shaped as case)油泡娥螺球Sauté whelks(in ball shape)珠海烤全螺Baked whelks with nutmeg白灼娥螺片Sauté whelks slices with oyster sauce 炒鲟龙鱼片Sauté sliced sturgeon蟹汁桂鱼Poached mandarin fish with crab meat sauce麒麟桂鱼Mandarin fish(shaped as unicorn)鱼云（脑）柳髓羹Stewed big head and marrow bone potage花雕鲈鱼球Stewed perch ball with rice wine赤豆煲鲤Red bean and carp potage鸡肝鲈鱼夹Fried sandwiched perch and chicken liver松江鲈鱼夹Fried layer of perch(from Songjiang) 红烧大鱼头Braised big head in casserole生炒马鞍鳝Sauté finless eel and bamboo shoots 美味蒸水鱼（甲鱼）Steamed turtle with chive sauce 昆仑水鱼Braised turtle with fried ravioli红烧海狗鱼Braised dog fish with dates清炒滑虾仁Plain sauté shelled shrimps夜（夜香花）核（核桃）虾仁Sauté shelled shrimps with calabash and walnuts干贝酿虾扇Fricassée scallop and shrimps(shaped as fan)鲜菇汆虾扇Mushroom and shrimps soup(shaped as fan)炸金钱蟹盒Fried crab meat(shaped as box)大地田鸡片Sauté frog leg slices冬瓜瑶柱炖田鸡Steamed frog leg with scallop and vegetable marrow醉蒸黄油蟹Steamed crab with rice wine荷莲蒸三迭Steamed fish with lotus seeds(shaped as cornet)2水晶桂鱼Boiled mandarin fish with crystal sauce 烤酿桂鱼Baked stuffed mandarin煎百桂鱼Fried mandarin fish (combination style) 碧绿桂鱼卷Sauté mandarin fish roll with green cabbage heart五溜鲩鱼（草鱼）Poached grass carp with sweet-sour sauce明炉鱼卷Baked fish roll with lard半煎煮鱼Braised yellow croaker and dried mushroom汆溜鲩鱼（草鱼）Poached grass carp with egg sauce 鱼皮馄饨汤Fish ravioli soup干煎金钱鱼Fried fish cake with tomato sauce(shaped as coin)油爆鱿鱼Sauté squid with sea kale清汤鱼册Wrinkled fish and pork ball soup美味烟鲳鱼Smoked pomfret with piquant sauce红烧马鞍鳝Braised finless eel and pork油爆鳝片Sauté sliced finless eel with sea kale 清炖水鱼（甲鱼）Steamed turtle with ham生炒田鸡Sauté frog leg in ginger sprouts咖喱金鲤虾Curry prawn ball荷包金鲤虾Stuffed prawn with glutinous rice(shaped as golden carp)干炸虾枣Fried shrimps(in date shape)干炸虾卷Fried shrimps roll with parsley京葱明虾Sauté prawn with Beijing scallion生蒸龙虾Steamed lobster with mustard sauce生菜明虾Prawn with lettuce and mayonnaise手撕龙虾Cold lobster with Worcestershire sauce 香醋蟹粉Sauté crab meat in vinegar and parsley 生炒芙蓉蟹Sauté crab in shell and egg whites 红白片烧波（海螺）Baked whelks, cucumber and sliced ham(two colors)火腿烧螺Sauté whelks with ham干炸大蚝Frittered oyster with parsley生汆蛎黄poached oyster and sea kale soup生炒鱼面Sauté fish noodle and mung bean sprouts 酸甜黄鱼Yellow croaker with sweet and sour sauce 桂花鱼包Sauté fish paupiette with dried mushroom 茄汁明虾球Prawn ball with tomato sauce(二)四川水产虾子海参sea slug with shrimp roe红排海参braised sea slug蝴蝶海参sea slug(shaped as butterfly)红烧鱼唇braised fish lip红烧鱼肚braised fish maw蟹黄鱼翅shark’s fins in crab ovum 虾仁锅巴fried shrimps served with crisp rice 卷筒桂鱼paupiette of mandarin fish白汁桂鱼steamed mandarin fish with cream sauce 叉烧桂鱼grilled stuffed mandarin fish in net lard 豆瓣桂鱼Braised mandarin fish with bean paste 辣子桂鱼mandarin fish with pickled cayenne pepper椒盐桂鱼fried mandarin fish with salt pepper 松子桂鱼mandarin fish with pine seeds青椒鲥鱼braised shad with green pepper鲫鱼酿面crucian carp in noodle豆豉鲥鱼steamed shad with pickled beans干烧鲫鱼dry braised crucian carp银丝鲫鱼汤crucian carp and turnip soup脆燥鲳鱼braised pomfret with crispy minced pork 琥珀黄鱼yellow croaker with yolk sauce(amber color)酒焖甲鱼braised turtle in port wine菊花甲鱼turtle(shaped as chrysanthemum)原汁塘裹鱼片fricassée bull head slices with chicken fat春白（蛋白）蛤蜊fricassée clams with egg whites 鱼香蛏仁sauté razor clams in hot sauce干烧虾仁dried sauté shelled shrimps炸虾球fried shelled shrimp ball灯笼虾仁sautéshelled shrimps(shaped as lantern)蟹羹馓子crab meat potage in crisp noodle溜青蟹fricassée crab with sweet and sour sauce 干烧鱼翅dry braised shark’s fins鸡包鱼翅stuffed chicken with shark’s fins鸡汁排翅shark’s fins with chicken gravy桂花鱼翅shark’s fins(Osmanthus color)雪花鱼翅shark’s fins with egg whites酿大乌参stuffed sea slug(Bêchede-mer)红炖海参stewed sea slug in casserole家常海参sea slug(homely dish)芙蓉海参fricassée sea slug with egg whites(sea slug velvet)乡铃海参sea slug with ravioli麻酱酥鲍sauté abalone with pigeon eggs鸡汁广肚stewed fish maw in chicken gravy家常鱼肚braised fish maw(homely dish)海味杂烩sea food hotchpotch奶油广肚fish maw in béchamel sauce红炖鱼唇stewed fish lip in casserole白汁鱼唇fish lip in cream sauce大蒜干贝steamed scallop in garlic3蒜油裙边braised turtle skirt with garlic oil 京葱炒裙边sautéturtle skirt with Beijing scallion红烧鱼皮braised fish skin玻璃鱿鱼fricassée squid and ham鸡翼鱼皮stewed chicken wings with fish skin酸辣鱿鱼锅巴piquant squid with crisp rice炒金耳环sauté squid ring蜂蜜鱼脆sturgeon jelly in honey sauce南排杂烩stewed sea slug and abalone with ham(hotpotch)(三)北京水产蒸原汁鳜鱼steamed mandarin fish干烧黄鱼dry braised yellow croaker熬家常黄鱼braised yellow croaker(Homely Dish) 软炸虾仁soft frittered shrimps清炒虾仁plain sauté shrimps糖醋黄鱼yellow croaker with sweet and sour sauce 茄汁鱼丸fish quenelles with tomato sauce芝麻鳜鱼 frittered mandarin fish in sesame锅贴银鱼white bait meunière红烧鲤鱼braised common carp糟溜鱼卷fricassée mandarin fish fillet in rice wine sauce清蒸鲥鱼steamed shad炸板鱼fried fish (shaped as plank)炸虾球fried shrimp ball冰糖水鱼（甲鱼）braised turtle with crystal sugar炒虾片鲜蘑sautéprawn slices with fresh mushroom五柳鱼poached grass carp with sweet and sour sauce菊花鳜鱼 mandarin fish(in chrysanthemum shape) 网油板鱼fried fish fillet with net lard(shaped as plank)汆鲫蛤白菜萝丝poached silver carp and clam soup 酱汁鲥鱼braised shad with soy bean paste糟溜鱼片fricassée yellow croaker fillet in rice wine sauce干烤鳜鱼dry braised mandarin fish醋椒鳜鱼 vinegar-pepper mandarin fish抓炒鱼片crisp sauté fish slices炸蛋白鱼条fried fish finger in egg whites干煎黄鱼dry fried yellow croaker白汁鳜鱼 steamed mandarin fish with cream sauce 双味鳜鱼double flavoured mandarin fish松鼠黄鱼fried yellow croaker a La squirrel(whole)葱烤鲫鱼braised silver carp in chive焦炒鱼片sauté fish slices with bamboo shoots 茄汁鱼片sauté fish slices with tomato sauce 茄汁虾仁sauté shrimps with tomato sauce蟹黄排白菜 stewed white cabbage with crab ovum 番茄虾仁锅巴fried shrimps served with crispy rice炸烹大虾sauté prawn in sesame oil网油明虾fried prawn with lard锅贴虾仁fried shelled shrimps on toast (shelled shrimps meunière)蟹里藏珠sauté crab meat with pigeon eggs生焖明虾braised prawn in shell煎虾饼fried shrimp cake炒全蟹sauté crab meat炸板全蟹fried crab meat medallion锅贴明虾prawn fillet meunière炸凤尾明虾fried prawn (shapped as phoenix tail) (四)上海水产菜尖鲨鱼sauté sharks with broccoli醋溜鲨鱼fricassée sharks in vinegar滑鲳鱼steamed pomfret特别黄鱼羹 yellow croaker and clams potage(white color)水晶蛏肉razor clam in jelly干烤目鱼dry braised cuttle fish酱爆蛏肉sauté razor clam in sweet flour paste 烤章鱼braised octopus麻辣鱼卷fish paupiette with pepper and sesame sauce煎蟹饼fried crab meat cake白汁鳜鱼 steamed mandarin fish with shrimps and ham sauce烤酥鱼braised crisp crucian carp糖醋鳝丝fried finless eel with sweet and sour sauce散翅虾球shrimps ball in shark’s fins soup糟田螺river whelks in rice wine sauce田螺塞肉stuffed river whelks软炸虾仁soft frittered shrimps煎小鲜fried maigre with salted vegetable面拖黄鱼yellow croaker orly大汤黄鱼yellow croaker in salted vegetable soup 苋菜黄鱼羹amaranth and yellow croaker potage 清炖甲鱼steamed turtle and dried mushroom炒梅蛤（海瓜子） sauté shelled clams红烧冰糖甲鱼braised turtle in crystal sugar4拌鱼丝sálpicon in shredded fish面拖蟹river crab orly清蒸鳊鱼steamed limande下巴划水braised black carp shin and tail炒蟹黄油sauté crab ovum红烧塘里鱼braised bullhead虾仁烂糊stewed shrimps with white cabbage julienne芙蓉蟹斗fricassée crab meat in shell红烧肚当braised carp belly沙锅大鱼头big head in casserole红烧鲇鱼braised cat fish烧划水braised black carp tail with leeks火夹糟青鱼sandwished ham and black carp茄汁鱼片sauté fish fillet with tomato sauce 草鱼豆腐stewed grass fish with bean curd清蒸鲥鱼steamed shad with lard铁排鲥鱼grilled shad with tomato gravy八宝鳜鱼stuffed mandarin fish肉酿鲫鱼stuffed crucian carp干菜鲳鱼braised pomfret with dried cabbage炒樱桃sauté frog leg(shaped as cherry)稀露虾仁shrimps and minced chicken broth虾仁跑蛋sauté shelled shrimps and eggs蛤蜊氽鲫鱼clams and crucian carp soup芝麻鱼排fried fish fillet with sesame炒塘里鱼片sauté sliced bullhead and bamboo shoots韭黄炒鳝丝sauté shredded finless eel with leek shoots清炒鳝背plain sauté finless eel back清炒蟹粉plain sauté crab meat炒虾蟹 sauté shrimps and crab meat蟹粉豆腐stewed crab meat and bean curd生焖大虾braised with tomato sauce炸明虾prawn orly in pepper salt琵琶虾仁sauté shrimps (shaped as guitar)子虾烧黄瓜sauté shrimps and cucumber煎虾饼fried shrimps(shaped as medallion)炸虾球fried shrimp ball（六）淮扬水产烩虎尾 finless eel tail with grated garlic软兜带粉finless eel and vermicelli生炒鳝背sauté back of finless eel with ground garlic and pepper扁尾汤finless eel and vermicelli soup锅贴鱼 fish fillet meunière红炖甲鱼braised turtle with garlic 大蒜裙边sauté turtle skirt with grated garlic 瓜肉塘里鱼片sauté sliced bullhead with pickled cucumber雪菜塘里鱼汤salted vegetable, bullhead and bamboo shoots soup荷包鲫鱼braised stuffed crucian carp萝卜丝鲫鱼crucian carp and shredded turnip soup 白汁鱿鱼fricassée squid with ham and green cabbage heart烤蟹肉crab meat au grating in egg white （七）福建水产清炒海蛙plain sauté marine mussel酒醉黄螺wine cured yellow whelks and sea kale 烩糟乡螺sauté shredded whelks in rice wine sauce莲心青蟹肉羹sea crab meat and pea sprouts soup 蛏溜奇fried razor clam meat清汤西舌（蛤蜊肉）clams and parsley in clear soup 酿蛤蜊stuffed clams with pea sprouts soup煎蟹盒fried stuffed crab meat生炸鲥鱼baked shad in lard白汁鳜鱼poached mandarin fish with shrimps, ham and cream sauce戈龙舟草鱼grass carp (shaped as dragon boat) 软溜草鱼soft fricassée grass carp太极明虾fried prawn(shaped as a pair of fish) 闽煎黄鱼fried yellow croaker(Fujian fashion) 松子黄鱼yellow croaker with pine kernels烩黄鱼羹stewed yellow croaker and eggs potage 荔枝鲳鱼crisp pomfret with Lichee烤墨笔鲳鱼baked rolled pomfret辣香大鱼头big head with pepper and peanuts蛤蜊鳗鲫鱼clams and crucian carp soup福建鱼丸fish ball(Fujian fashion)二、家禽类 Poultry（一）广东家禽盐烤信丰鸡salt baked Xinfeng chicken葱油香露鸡chicken in gravy with chive oil鲜柠檬烤鸡baked capon with lemon祁红薰子鸡smoked spring chicken with tea flavor 脆皮糯米鸡crisp chicken stuffed with glutinous rice5葡酒冰汁鸡braised chicken in port wine with crystal sugar乳茸莲香鸡stuffed chicken with lotus seeds and cream sauce海南文昌鸡steamed chicken with coconut sauce 金华玉树鸡chicken with Jinhua ham炸纸包鸡chicken wrapped in paper挂炉烧鸡腿barbecued chicken leg荔茸锅烧鸡fried minced chicken and yam croquette草菇蒸滑鸡steamed chicken with grass mushroom 奶油咖喱鸡curry chicken with fresh cream辣酱油烤鸡腿braised chicken leg in Worcestershire sauce生炒鸡翼球sauté chicken wings芙蓉炒鸡柳sauté chicken fillets in egg whites and milk茄汁煎酿鸡翼stuffed chicken wings in tomato sauce蚝油滑鸡片sliced chicken with oyster sauce穗乡卷筒鸡ballotine chicken(Guangzhou fashion)棋子烤鸡卷fried crisp chicken roll (shaped as chess)香露炖童鸡steamed spring chicken in casserole 原盅椰子炖鸡steamed chicken with coconuts核桃鸡脯sautéchicken breast with walnuts (shaped as cocoon)鲍鱼焖鸡翼braised chicken wings with abalone 金鸡入瑞（山瑞鱼）stewed chicken and turtle原汁鸡虾片sautéchicken breast and prawn slices in gravy家乡豆豉鸡sautéchicken with preserved bean(Native style)雀肉脆皮广鸡crisp chicken with foiegras sauce 核桃鸡卷braised stuffed chicken rolls with walnuts沙锅烤鸡baked chicken in casserole烤香妃鸡球baked chicken ball with egg whites 云腿穿鸡翼ham brochette in chicken wings柠汁生炸鸡fried chicken in lemon juice凤选冬藏（瓜）braised shredded chicken and vegetable marrow鸡腰炒鲜奶sauté chicken kernel with milk烧凤眼鸡肝barbecued chicken liver(shaped as phoenix eye)梅子脆皮鸡barbecued young goose with plums穗城片皮鹅barbecued goose skin slices(Guangzhou fashion)陈皮炖全鸭steamed duck with orange peel八宝炖全鸭stuffed whole duck柠汁软煎鸭fried duck in lemon juice红罗伴雪衣crisp duck in snow dressing(egg whites)八珍葫芦鸭stuffed duck (shaped as gourd)鲜莲鸭羹duck and lotus seeds soup盐烤荷叶鸭salt baked duck in lotus leaf雪耳排酿鸭掌stuffed duck webs with fungus脆皮锅炸 frittered custard鲍裙排鸭舌fricassée abalone and duck tongue植物排鹅掌stewed goose webs and vegetable沙茶炒鸡丝sauté shredded chicken with green pepper and satay paste花椒炒鸡球sauté chicken ball with wild pepper 炒石榴鸡sauté chicken (in pomegranate shape) 清炒鸡米sautéminced chicken and water chestnuts椰油咖喱鸡curry chicken with coconut oil烤沙茶鸡baked chicken with satay paste in casserole烤棋斗鸡球baked chicken wing s in casserole`软炸单童子鸡 fried crisp spring chicken荷包栗子鸡braised stuffed chicken with chestnuts清炖淮山枸杞鸡steamed chicken with box thorn shoots千层鸡批fried chicken pie清汤珍珠鸡chicken ball in clear soup (shaped as pearl)梅酱拌鸡片chicken, fruits and peanut salad凉冻金盅鸡cold chicken in jelly美味烟香鸡smoked chicken with chilli sauce八宝酥鸭frittered stuffed duck with garnish四宝烧雁鹅crisp swan with pineapple and ham金钱鸭卷fried duck paupiette(shaped as coin) 焖竹节鸭braised stuffed duck(shaped as bamboo joint)明炉烧鸭barbecued duck with sweet paste糯米盒鸭steamed sliced duck with glutinous rice 蚝油排鸭掌stewed goose webs with oyster sauce (二)四川家禽冬菜排鸭braised duck with spiced cabbage香酥鸭子fried spiced crisp duck水晶鸭子cold duck in jelly锅烧鸭子fried boneless duck荷叶鸭子duck wrapped in lotus leaf6清烩鸭块 plain stewed duck strip黄焖鸭块braised duck with brown sauce银杏鸡花diced chicken with gingko晚香玉炒鸡丝sauté chicken with tulip芙蓉鸡片sliced chicken with egg whites (sliced chicken velvet)油淋子鸡crisp spring chicken纸包鸡papillote of chicken油炸子鸡fried spring chicken米熏鸡smoked chicken白烩鸡翼fricassée chicken wings家常国鸡frog’s leg(homely dish)原汁鸡球chicken ball in gravy（三）北京家禽北京烤填鸭barbecued Beijing duck糁（米仁鸡粥）chicken and barley broth酒蒸鸭子steamed duck with rice wine酱爆鸡脯丁核桃sauté diced chicken breast and walnuts芫爆山鸡片sauté pheasant slices酱爆熏鸡丝smoked shredded chicken with flour paste炸八块fried chicken in eight pieces烩鸡丝stewed shredded chicken(panache)纸包鸡chicken wrapped in paper(papillote of chicken)山东烧鸡braised chicken(Shandong fashion)烩鸭丁腐皮stewed diced duck with bean curd clot 清蒸炉鸭块steamed barbecued duck荷叶鸭子steamed duck in lotus leaf香酥鸡腿fried crisp chicken leg黄焖鸡块blanquette of chicken葫芦全鸭steamed stuffed whole duck(shaped as gourd)干烧鸭丝dry fried duck shreds雪花鸡腿fried chicken leg (shaped as snowflake) 干烧鸡丁sauté diced chicken with dry pepper 德州排鸭grilled chicken(Dezhou Fashion)炒芽菜鸭丝sauté shredded duck with mung bean sprouts炒鸭片芥兰菜sauté duck slices with sea kale 干烤鸡块dry braised chicken青椒鸡丁sauté diced chicken with green pepper 清蒸冬菇鸡steamed chicken and dried mushroom 鸡里爆quick fried chicken fillet生炒鸡丝sautéshredded chicken and bamboo shoots麻辣野鸭wild duck with sesame and pepper sauce 干烤鸭膀鲍鱼dry braised duck wings and abalone 锅贴山鸡pheasant meunière油淋鸡fried crisp chicken鸡粥鲜豌豆green peas in chicken broth香酥鸭子fragrant crisp duck灯笼鸡片sautéchicken slices(shaped as lantern)鸡粥鲜桃仁peach kernel in chicken broth翡翠鸡粥chicken broth (jade color)（四）上海家禽银芽炒鸡丝sauté shredded chicken and mung bean sprouts黄焖葫芦鸭braised duck (shaped as gourd)糟片鸭frittered duck slices with sea kale葱油荷叶粉蒸鸡chicken with rice flour wrapped in lotus leaf白鲞扣鸡steamed chicken with kipper fish京葱鸡块chicken pieces with Beijing scallion 油泼全鸡fried capon with chive and parsley炸子鸡fried spring chicken with Worcestershire sauce葡汁鸡steamed chicken with port wine白果鸡丁sauté diced chicken with gingko南瓜黄焖票子鸡braised chestnut chicken in pumpkin tureen炒鸡片sauté sliced chicken with bamboo shoots 荠菜鸡丝sauté shredded chicken and shepherd purse沙锅油豆腐鸡chicken and fried bean curd in casserole芋艿鸡骨酱stewed yam and chicken明月红松鸡stuffed chicken leg(shaped as moon) 鸡骨酱sauté chicken in chive八宝鸡steamed stuffed chicken樱桃白雪鸡chicken leg garnished with red cherries卷筒鸡pautiette chicken with lard冻鸡cold chicken in jelly莼菜鸡丝汤shredded chicken and algas soup京冬鸭子braised duck with saucerkraut五香鸭子spiced duck with bean curd cake开河全鸭braised duck with sea slug馄饨鸭汤duck with fish and ravioli soup （五）淮扬家禽双色鸡粥double colored chicken broth八宝联珠鸡stuffed chicken with garnish in pot 鸡茸玉米chicken mousse broth with fresh corn 清炒鸡丝plain sauté chicken shreds7鲜莲鸡丁sauté diced chicken with lotus seeds 鸡片包干贝scallop wrapped in chicken breast slices酿排鸡翼stewed stuffed chicken wings金钱鸡fried chicken (in gold coin shape)鸳鸯芝麻卷frittered chicken mousse paupiette with panache sesame坛子鸡potted chicken and ham干贝西瓜鸡汤scallop and chicken soup in water melon tureen黄焖鸡翼braised chicken wings(garnished with green cabbage)蜜酱烤鸡baked rolled chicken breast with sweet Paste生熏子鸡smoked spring chicken八宝鸡stuffed chicken in cassoulet鸡火鳖汤chicken, ham and turtle soup火腿糯米鸡卷frittered paupiette of chicken and ham鸡皮炒蛤蜊sauté chicken skin and clams干烹子鸡fried spring chicken with chive and sesame sauce纸包鸡片sauté chicken slices in paper核桃炒鸡花sauté chicken oblique slices with walnuts海带酥鸡braised crisp chicken and sea weed烤鸭卷roasted duck roll with ham芝麻鸭卷frittered duck roll with sesame花雕排鸭braised duck with rice wine(garnished with cabbage heart)水晶鸭cold duck in jelly（六）福建家禽葫芦鸭stuffed duck (in gourd shape)鸭羹粥glutinous rice in duck broth糟片鸭fried duck in red rice wine paste宏图鸭stewed duck(combination style)开鸟炖全鸭steamed whole duck and sea slug松子金黄鸭braised duck with pine kernels(golden colour)沙茶酱烤鸭barbecued duck with satay paste酒蒸鸡steamed chicken with rice wing and dates 杠糟鸡braised chicken in red rice wine paste 干贝水晶鸡chicken breast and scallop soup香油拉鸡fried chicken with sesame oil麻酱布袋鸡crisp wrapped chicken with sesame paste炝糟鸡丝sauté shredded chicken in red rice wine sauce 火烧泥包鸡roasted mud wrapped chicken（beggar chicken）芥及烩鸡腰stewed chicken kernel and sea kale heart桂圆童子鸡steamed spring chicken and lungans十香醉烤鸡roasted chicken with ten kinds of spice溜菊花肫fricassée chicken gizzard(shaped as chrysanthemum)蒸芙蓉鸡球steamed chicken ball with egg whites莲蓬鸭duck soup(shaped as seed pod of the lotus)葵花鸡chicken soup (in sun flower shape)琥珀鸽蛋pigeon eggs in amber colour三、猪牛羊类(一)广东猪牛羊烤乳猪roasted suckling pig酥炸春花肉fried crisp pork croquette罗纱蹄膀braised wrinkled skin pork knuckle咕噜肉sweet sour pork fillet with chilli鸡脚炖牛腩steamed diced beef leg with chicken feet云腿金钱肉ham and pork brochette脆皮锅酥肉fried crisp pork蚝油肉柳sauté pork slices with oyster sauce蜜汁云腿ham with honey sauce in cassoulet蚝油牛肉sautésliced beef with oyster sauce煎金钱牛柳beef piccata with fried potatoes(shaped as coin)茄汁挂炉牛肉barbecued beef fillet with tomato sauce油泡小牛肉sautéveal’s leg酥炸羊腩frittered lamb breast生烤金银卷grilled liver brochette and lard明炉串肉片grilled pork brochette with ketchup生煎金银肉fried pork and minced liver cake沙茶烤排骨baked pork chop in satay paste糖醋果肉pork croquette with sweet and sour sauce花椒炸排骨sauté pork chop in wild pepper梅汁蹄膀braised pork knuckle with jam sauce香豉牛肉片sauté shredded beef and preserved bean清炖牛尾steamed ox tail in clear soup沙茶牛肉串beef brochette with satay paste干炸羊肉fried lamb breast and parsley京葱羊肉steamed sliced mutton with Beijing scallion酸甜猪肝sauté sliced pork liver with sour and sweet sauce腰花木耳汤pork kidney and fungus soup（二）四川猪牛羊软炸里脊肉soft fried pork fillet生汆牛肉片poached beef fillet8回锅肉sauté pork in hot sauce排肉条stewed pork strip冬菜扣肉steamed spiced cabbage and pork排三鲜fricassée three delicious ingredients樱桃肉braised sweet and sour pork(shaped as cherry)锅贴火腿ham meunière肉丁炸酱diced pork with bean paste卤三鲜braised three delicious ingredients (assorted flesh)锅烧肘子pork knuckle in casserole芝麻肘子braised pork knuckle with sesame（三）北京猪牛羊涮羊肉sliced mutton rinsed in chafing dish生煎牛柳sauté beef fillet (in coin shape)水晶蹄膀cold pork knuckle in jelly软炸里脊soft frittered pork fillet煨汆里脊黄瓜fork fillet and cucumber soup炸溜肉丸fricassée pork quenelle炒里脊丝粉皮sautépork fillet with starch sheet青椒里脊片sauté pork fillet with green pepper 荷叶粉蒸肉steamed pork with rice flour坛子肉diced pork in pot糖醋里脊 pork fillet with sweet and sour sauce 五香排牛肉spiced braised beef炒木樨肉sauté shredded pork with eggs and black fungus炸烹肉段sauté pork leg with Beijing scallion 锅烧肘子frittered crisp pork knuckle葱爆羊肉sautéshredded mutton with Beijing scallion红排虎皮肘子steamed pork knuckle in chive oil 四鲜丸子 steamed pork quenelle with garnish油爆里脊丁sauté diced pork fillet with Beijing scallion滑里脊片sauté pork fillet with bamboo shoots 清炸里脊 fried pork fillet in pepper salt煨汆羊肉片黄瓜poached lamb slices and cucumber soup酱炸里脊丁sauté diced pork fillet with brown paste（四）上海猪牛羊冬笋炒肉丝sauté shredded pork and bamboo shoots 枸杞沙肉丝sauté shredded pork with box thorn shoots蟹粉蹄筋fricassée crab meat with pork sinew 虾子蹄筋fricassée shrimp roe with pork sinew 炸芝麻肉fried pork fillet with sesame蜜汁火腿steamed ham with honey sauce南乳汁肉braised pork with pickled bean curd sauce桂花栗子chestnuts and Osmanthus竹笋腌鲜pork knuckle and corned pork soup with bamboo shoots酿筋stuffed wheat gluten and bean curd sheet soup走油拆炖wrinkled skin of pork knuckle with green cabbage heart汤酱草头sautéwrinkled skin of pork with alfalfa椒盐排骨sauté pork ribs in pepper salt腌汆corned pork and black carp soup榨菜肉丝汤hot pickled mustard green and shredded pork soup红烧羊蹄braised goat knuckle糖醋排骨sauté pork chop with sweet and sour sauce生煎柳肉fried pork fillet with sea kale(shaped as coin)芋艿肉骨酱stewed pork chop with yam（五）淮扬猪牛羊葱椒肉sauté pork fillet with chive and pepper 叉烧里脊roast pork fillet roll熏肉smoked pork breast清炖狮子头steamed minced pork ball蟹粉狮子头crab meat and minced pork ball in casserole松子肉stuffed pork breast with pine kernels 炝里脊片pork slices salpicon in gravy芝麻酱拌腰片sliced pork kidney with sesame paste排牛头stewed calf head with cabbage heart白汁牛筋fricassée ox tendon花生米牛肉汤peanuts and beef soup（六）福建猪牛羊荔枝肉sauté pork leg with lichee生煎金华腿fried Jinhua ham with shrimps酥炸肝排fried stuffed pork chop淡菜煨蹄筋stewed dry mussel and tendon锅烧羊肉frittered mutton with sweet paste and chive豆豉牛肉sauté shredded beef with preserved bean 串葱排骨clustered pork chop with chive菜尖牛肉sautéshredded beef with mung bean sprouts串烧五香肉grilled pork brochette烤火方baked sliced ham on bread芝麻金珠肉fried pork ball with sesame sauce9。
中国菜名的英语翻译
趣味菜名中餐名（英文参考）皮蛋豆腐：Tofu with preserved eggs红烧狮子头：Braised Pork Ball in Brown Sauce四喜丸子：Braised pork Balls in Gravy 鱼香肉丝：Yuxiang Shredded Pork麻婆豆腐：Mapo Tofu火爆腰花：Sauteed Pig Kidney佛跳墙：Fotiaoqiang馿打滚：Lu dagunr豆汁：DouZhir四川辣子鸡：Spicy Chicken, Sichuan Style蔬菜面：Noodles with Vegetable糖醋里脊：Sweet and Sour Pork Tenderloin糖醋排骨：Sweet and Sour Spare Ribs拌猪头肉：Pig’s Head Meat in Sauce德州扒鸡：Braised Chicken, DeZhou Style红油百叶：Beef Tripe in Chili Oil酱牛肉：Beef in Brown Sauce凉拌黄瓜：Shredded Cucumber with Sauce皮蛋豆腐：Tofu with Preserved Eggs老醋泡花生：Peanuts in Vinegar东坡肘子：Dongpo Pig Knuckle回锅肉片：Twice-Cooked Pork Slices火爆腰花：Sauteed Pig Kidney猪肉炖粉条：Braised Pork with Vermicelli宫保鸡丁：Kung Pao Chicken牛肉炖土豆：Stewed Beef with Potatoes葱爆羊肉：Stir-Fried Sliced Lamb with Scallion 涮羊肉：Hot Pot, Mongolian Style北京烤鸭：Roast Duck, Beijing Style道口烧鸡：Roast Chicken, Daokou Style番茄炖牛腩：Stewed Beef Brisket with Tomatoes 煎蛋：Omelet口水鸡：Steamed Chicken with Chili Sauce咸鸭蛋：Salted Duck Egg馋嘴蛙：Sauteed Bullfrog in Chili Sauce干锅茶树菇：Griddled Tea Plant Mushrooms白灼虾：Boiled Prawns沸腾鱼：Boiled Fish in Chili Oil干锅香辣虾：Griddled Spicy Crab红烧带鱼：Braised Hairtail with Soy Sauce水煮鱼：Poached Fish in Chili Oil松鼠桂鱼：Sweet and Sour Mandarin Fish香辣蟹：Sauteed Crab in Hot and Spicy Sauce地三鲜：Sauteed potato, Green Pepper and Eggplant干煸扁豆：Fried Green Beans with Chinese Pepper大拌菜：Mixed Vegetables虎皮尖椒：Pan-Seared Green Chili Pepper西红柿炒蛋：Scrambled Eggs with Tomato北京炒肝：Stewed Pig Liver, Beijing Style炒河粉：Stir-Fried Rice Noodles葱油饼：Baked Scallion Pancake担担面：Noodles in Chili Sauce, Sichuan Style豆沙包：Baozi Stuffed with Red Bean Paste火烧：Baked Wheat Cake韭菜盒子：Chinese Chives Pancake烤红薯：Roast Sweet Potato汤圆：Tangyuan (Glutinous Rice Balls)豌豆黄：Pea Cake北京炸酱面：Noodles with Soy Bean Paste, Beijing Style 油条：Youtiao (Deep-Fried Dough Sticks)京酱肉丝：Sauteed Shredded Pork in Sweet Bean Sauce夫妻肺片：Sliced Beef and Ox Tongue in Chili Sauce羊肉泡馍：Pita Bread Soaked in Lamb Soup。
中国菜单怎么翻译(全)
中国菜单怎么翻译（全）中餐 Chinese Food冷菜类 Cold Dishes白菜心拌蜇头：Marinated Jellyfish and Chinese Cabbage in Vinaigrette 白灵菇扣鸭掌：Mushrooms with Duck Feet拌豆腐丝：Shredded Tofu with Sauce白切鸡：Boiled Chicken with Sauce拌双耳：Tossed Black and White Fungus冰梅凉瓜：Bitter Melon in Plum Sauce冰镇芥兰：Chinese Broccoli with Wasabi朝鲜辣白菜：Korean Cabbage in Chili Sauce朝鲜泡菜：Kimchi陈皮兔肉：Rabbit Meat with Tangerine Flavor川北凉粉：Clear Noodles in Chili Sauce刺身凉瓜：Bitter Melon with Wasabi豆豉多春鱼：Shisamo in Black Bean Sauce夫妻肺片：Pork Lungs in Chili Sauce干拌牛舌：Ox Tongue in Chili Sauce干拌顺风：Pig Ear in Chili Sauce怪味牛腱：Spiced Beef Shank红心鸭卷：Sliced Duck Rolls with Egg Yolk姜汁皮蛋：Preserved Eggs in Ginger Sauce酱香猪蹄：Pig Feet Seasoned with Soy Sauce酱肘花：Sliced Pork in Soy Sauce金豆芥兰：Chinese Broccoli with Soy Beans韭黄螺片：Sliced Sea Whelks with Hotbed Chives老北京豆酱：Traditional Beijing Bean Paste老醋泡花生：Peanuts Pickled in Aged Vinegar凉拌金针菇：Golden Mushrooms and Mixed Vegetables凉拌西芹云耳：Celery with White Fungus卤水大肠：Marinated Pork Intestines卤水豆腐：Marinated Tofu卤水鹅头：Marinated Goose Heads卤水鹅翼：Marinated Goose Wings卤水鹅掌：Marinated Goose Feet卤水鹅胗：Marinated Goose Gizzard卤水鸡蛋：Marinated Eggs卤水金钱肚：Marinated Pork Tripe卤水牛腱：Marinated Beef Shank卤水牛舌：Marinated Ox Tongue卤水拼盘：Marinated Meat Combination卤水鸭肉：Marinated Duck Meat萝卜干毛豆：Dried Radish with Green Soybean麻辣肚丝：Shredded Pig Tripe in Chili Sauce美味牛筋：Beef Tendon蜜汁叉烧：Honey-Stewed BBQ Pork明炉烧鸭：Roast Duck泡菜什锦：Assorted Pickles泡椒凤爪：Chicken Feet with Pickled Peppers皮蛋豆腐：Tofu with Preserved Eggs乳猪拼盘：Roast Suckling Pig珊瑚笋尖：Sweet and Sour Bamboo Shoots爽口西芹：Crispy Celery四宝烤麸：Marinated Bran Dough with Peanuts and Black Fungus 松仁香菇：Black Mushrooms with Pine Nuts蒜茸海带丝：Sliced Kelp in Garlic Sauce跳水木耳：Black Fungus with Pickled Capsicum拌海螺：Whelks and Cucumber五彩酱鹅肝：Goose Liver with White Gourd五香牛肉：Spicy Roast Beef五香熏干：Spicy Smoked Dried Tofu五香熏鱼：Spicy Smoked Fish五香云豆：Spicy Kidney Beans腌三文鱼：Marinated Salmon盐焗鸡：Baked Chicken in Salt盐水虾肉：Poached Salted Shrimps Without Shell糟香鹅掌：Braised Goose Feet in Rice Wine Sauce酿黄瓜条：Pickled Cucumber Strips米醋海蜇：Jellyfish in Vinegar卤猪舌：Marinated Pig Tongue三色中卷：Squid Rolls Stuffed with Bean, Ham and Egg Yolk蛋衣河鳗：Egg Rolls Stuffed with Eel盐水鹅肉：Goose Slices in Salted Spicy Sauce冰心苦瓜：Bitter Melon Salad五味九孔：Fresh Abalone in Spicy Sauce明虾荔枝沙拉：Shrimps and Litchi Salad五味牛腱：Spicy Beef Shank拌八爪鱼：Spicy Cuttlefish鸡脚冻：Chicken Feet Galantine香葱酥鱼：Crispy Crucian Carp in Scallion Oil蒜汁鹅胗：Goose Gizzard in Garlic Sauce黄花素鸡：Vegetarian Chicken with Day Lily姜汁鲜鱿：Fresh Squid in Ginger Sauce桂花糯米藕：Steamed Lotus Root Stuffed with Sweet Sticky Rice 卤鸭冷切：Spicy Marinated Duck松田青豆：Songtian Green Beans色拉九孔：Abalone Salad凉拌花螺：Cold Sea Whelks with Dressing素鸭：Vegetarian Duck酱鸭：Duck Seasoned with Soy Sauce麻辣牛筋：Spicy Beef Tendon醉鸡：Liquor-Soaked Chicken可乐芸豆：French Beans in Coca-Cola桂花山药：Chinese Yam with Osmanthus Sauce豆豉鲫鱼：Crucian Carp with Black Bean Sauce水晶鱼冻：Fish Aspic酱板鸭：Spicy Salted Duck烧椒皮蛋：Preserved Eggs with Chili酸辣瓜条：Cucumber with Hot and Sour Sauce五香大排：Spicy Pork Ribs三丝木耳：Black Fungus with Cucumber and Vermicelle 酸辣蕨根粉：Hot and Sour Fern Root Noodles小黄瓜蘸酱：Small Cucumber with Soybean Paste拌苦菜：Mixed Bitter Vegetables蕨根粉拌蛰头：Fern Root Noodles with Jellyfish老醋黑木耳：Black Fungus in Vinegar清香苦菊：Chrysanthemum with Sauce琥珀核桃：Honeyed Walnuts杭州凤鹅：Pickled Goose, Hangzhou Style香吃茶树菇：Spicy Tea Tree Mushrooms琥珀花生：Honeyed Peanuts葱油鹅肝：Goose Liver with Scallion and Chili Oil 拌爽口海苔：Sea Moss with Sauce巧拌海茸：Mixed Seaweed蛋黄凉瓜：Bitter Melon with Egg Yolk龙眼风味肠：Sausage Stuffed with Salty Egg水晶萝卜：Sliced Turnip with Sauce腊八蒜茼蒿：Crown Daisy with Sweet Garlic香辣手撕茄子：Eggplant with Chili Oil酥鲫鱼：Crispy Crucian Carp水晶鸭舌：Duck Tongue Aspic卤水鸭舌：Marinated Duck Tongue香椿鸭胗：Duck Gizzard with Chinese Toon卤水鸭膀：Marinated Duck Wings香糟鸭卷：Duck Rolls Marinated in Rice Wine盐水鸭肝：Duck Liver in Salted Spicy Sauce水晶鹅肝：Goose Liver Aspic豉油乳鸽皇：Braised Pigeon with Black Bean Sauce酥海带：Crispy Seaweed脆虾白菜心：Chinese Cabbage with Fried Shrimps香椿豆腐：Tofu with Chinese Toon拌香椿苗：Chinese Toon with Sauce糖醋白菜墩：Sweet and Sour Chinese Cabbage姜汁蛰皮：Jellyfish in Ginger Sauce韭菜鲜桃仁：Fresh Walnuts with Leek花生太湖银鱼：Taihu Silver Fish with Peanuts生腌百合南瓜：Marinated Lily Bulbs and Pumpkin酱鸭翅：Duck Wings Seasoned with Soy Sauce萝卜苗：Turnip Sprouts八宝菠菜：Spinach with Eight Delicacies竹笋青豆：Bamboo Shoots and Green Beans凉拌苦瓜：Bitter Melon in Sauce芥末木耳：Black Fungus with Mustard Sauce炸花生米：Fried Peanuts小鱼花生：Fried Silver Fish with Peanuts德州扒鸡：Braised Chicken, Dezhou Style清蒸火腿鸡片：Steamed Sliced Chicken with Ham熏马哈鱼：Smoked Salmon家常皮冻：Pork Skin Aspic大拉皮：Tossed Mung Clear Noodles in Sauce蒜泥白肉：Pork with Garlic Sauce鱼露白肉：Boiled Pork in Anchovy Sauce酱猪肘：Pork Hock Seasoned with Soy Sauce酱牛肉：Beef Seasoned with Soy Sauce红油牛筋：Beef Tendon in Chili Sauce卤牛腩：Marinated Beef Brisket in Spiced Sauce泡椒鸭丝：Shredded Duck with Pickled Peppers拌茄泥：Mashed Eggplant with Garlic糖拌西红柿：Tomato Slices with Sugar糖蒜：Sweet Garlic腌雪里蕻：Pickled Potherb Mustard凉拌黄瓜：Cucumber in Sauce燕窝类 Bird's Nest Soup冰花炖官燕：Braised Bird's Nest with Rock Candy冰糖银耳燕窝：Braised Bird's Nest with White Fungus and Rock Candy 高汤炖官燕：Stewed Bird's Nest红胶官燕：Braised Bird's Nest and Seaweed红烧鹿茸血燕：Braised Bird's Nest with Deer Antler红烧蟹黄官燕：Braised Bird's Nest with Crab Roe红烧血燕：Braised Red Bird's Nest木瓜炖官燕：Braised Bird's Nest with Papaya腿汁红烧官燕：Braised Bird's Nest in Ham Sauce杏汁炖官燕：Double-Boiled Superior Bird's Nest with Almond Juice 冰花炖血燕：Stewed Red Bird's Nest with Rock Candy香橙炖官燕：Braised Bird's Nest in Orange Sauce雪梨官燕：Braised Bird's Nest with Snow Pear椰汁冰花炖官燕：Stewed Superior Bird's Nest with White Fungus and Coconut Milk 鱼籽蟹肉烩燕窝：Braised Bird's Nest with Crab Meat and Fish Roe福寿炖燕窝：Braised Bird's Nest一品燕窝：Best Quality Bird's Nest Soup王府清汤官燕：Bird's Nest Soup冰花芙蓉官燕：Stewed Bird's Nest with Egg White煲类 Casserole白果煲老鸭：Duck Soup with Gingko en Casserole鲍鱼海珍煲：Braised Abalone and Seafood en Casserole鲫鱼黄花煲：Crucian Carp and Day Lily en Casserole锅仔潮菜银鳕鱼：Stewed Codfish with Salted Vegetables, Chao Zhou Style锅仔潮式凉瓜猪肚：Stewed Pork Tripe with Bitter Melon, Chaozhou Style锅仔鸡汤菌：Stewed Mushrooms in Chicken Soup锅仔药膳乌鸡：Stewed Black-Boned Chicken with Chinese Herbs锅仔鱼肚浸围虾：Stewed Fish Maw with Shrimps海鲜日本豆腐煲：Braised Seafood with Japanese Tofu凉瓜排骨煲：Braised Pork Ribs with Bitter Melon南乳粗斋煲：Braised Assorted Vegetables with Marinated Tofu浓汤沙锅三鲜：Soup of Sea Cucumber, Shrimps and Ham南瓜芋头煲：Stewed Taro with Pumpkin en Casserole沙茶鱼头煲：Braised Fish Head in Satay Sauce砂锅白菜粉丝：Chinese Cabbage and Vermicelli in Pottery Pot砂锅鱼头豆腐：Stewed Fish Head with Tofu in Pottery Pot海鲜砂锅：Stewed Seafood in Pottery Pot鱼头砂锅：Stewed Fish Head in Pottery Pot腌鲜砂锅：Shanghai Specialty Casserole砂锅小排翅：Small Shark’s Fin in Pottery Pot砂锅鱼肚：Stewed Fish Maw in Pottery Pot砂锅海米豆腐：Stewed Tofu and Dried Shrimps in Pottery Pot砂锅萝卜羊排：Stewed Lamb Chops and Turnip in Pottery Pot砂锅三菇：Stewed Three Kinds of Mushrooms in Pottery Pot砂锅鸡肉丸子：Stewed Chicken Meat Balls in Pottery Pot北菇海参煲：Black Mushrooms and Sea Cucumbers en Casserole鸡粒咸鱼茄子煲：Diced Chicken, Salted Fish and Eggplant en Casserole粉丝虾米杂菜煲：Vermicelli, Dried Shrimps and Assorted Vegetables en Casserole 东江豆腐煲：Dongjiang Tofu en Casserole八珍煲：Assorted Meat en Casserole柱侯牛腩煲：Braised Beef Brisket en Casserole虾米粉丝煲：Dried Shrimps and Vermicelli en Casserole咸鱼鸡豆腐煲：Salted Fish, Chicken and Tofu en Casserole核桃肉煲牛肉汤：Beef Soup with Walnuts梅菜扣肉煲：Steamed Pork with Preserved Vegetable en Casserole西餐 Western Food头盘及沙拉类 Appetizers, Starters and Salads腌熏三文鱼：Smoked Salmon凯撒沙拉：Caesar Salad鲜蘑鸡肝：Chicken Liver Terrine with Morel奶酪瓤蟹盖：Crab Shells Stuffed with Cheese鲜果海鲜沙拉：Seafood Salad with Fresh Fruit厨师沙拉：Chef's Salad金枪鱼沙拉：Tuna Salad尼斯沙拉：Salad Nicoise汤类 Soups奶油蘑菇汤：Cream of Mushroom Soup奶油胡萝卜汤：Cream of Carrot Soup奶油芦笋汤：Cream of Asparagus Soup墨西哥辣味牛肉汤：Mexican Chili Beef Soup番茄浓汤：Tomato Bisque Soup海鲜周打汤：Seafood Chowder法式洋葱汤：French Onion Soup牛肉清汤：Beef Consommé匈牙利浓汤：Hungarian Goulash香浓牛尾汤：Oxtail Soup意大利蔬菜汤：Minestrone Soup蔬菜干豆汤：Hearty Lentil Soup牛油梨冻汤：Chilled Avocado Soup西班牙番茄冻汤：Gazpacho中国酒Chinese Alcoholic Drinks黄酒类Yellow Wine8年香雕绍兴酒：Xiangdiao Shaoxing Medium Sweet (8 Years)陈年彩坛花雕：Caitan Huadiao Medium Sweet5年香雕绍兴酒：Xiangdiao Shaoxing(5 Years) Medium Sweet绍兴花雕10年：Shaoxing Huadiao(10 Years) Medium Sweet绍兴花雕20年：Shaoxing Huadiao (20 Years) Medium Sweet绍兴花雕及清酒：Shaoxing Huadiao and Sake Medium Sweet三十年花雕：Huadiao Shaoxing (30 Years) Medium Sweet绍兴加饭：Shaoxing Jiafan Medium Dry女儿红12年：Nu'er Hong (12 Years)女儿红18年：Nu'er Hong (18 Years)古越龙山：Guyue Longshan青瓷五年：Qingci Huadiao(5 Years) Medium Sweet白酒类Liquor北京醇：Beijing Chun二锅头：Erguotou(Superior 500ml 56°)精装二锅头 52度：Red Star Erguotou (500ml 52°)古钟二锅头：Guzhong Erguotou(500ml 46°)蓝花珍品二锅头：Lanhua Zhenpin Erguotou红星珍品二锅头(500毫升52度) ：Red Star Zhenpin Erguotou (500ml 52°)牛栏山经典二锅头(500毫升52度) ：Niulanshan Jingdian Erguotou (500ml 52°)青瓷珍品二锅头：Qingci Zhengpin Erguotou（500ml 46°）京酒 38度：Jing Jiu(500ml 38°)三品京酒(500毫升38度) ：Sanpin Jing Jiu (500ml 38°)三品京酒(500毫升52度) ：Sanpin Jing Jiu (500ml 52°)酒鬼 38度：Jiu Gui（500ml 38°）酒鬼 52度：Jiu Gui（500ml 52°）小酒鬼（250ml）：Xiao Jiu Gui（250ml 38°）国酿（贵州茅台系列）：Guo Niang (Moutai Liquor Series)茅台 38度：Moutai (500ml 38°)茅台 53度：Moutai (500ml 53°)茅台(三十年) ：Moutai (30 years）茅台(十五年) ：Moutai (15 years)贵州醇：Guizhou Chun国窖 38度：Guo Jiao (500ml 38°)国窖 52度：Guo Jiao (500ml 52°)国窖1573 ：Guo Jiao 1573 (The First Cellar in China)泸州老窖 38度：Luzhou Lao Jiao（38°）泸州老窖 52度：Luzhou Lao Jiao（52°）康雍乾御冠酒(400毫升50度) ：Kang Yong Qian Imperial Crown (400ml 50°)康雍乾御酒(450毫升50度) ：Kang Yong Qian (450ml 50°)剑南春 38度：Jiannanchun （38°）剑南春 52度：Jiannanchun（52°）蒙古王 44度：Mongolian King（ 44°）三星金六福（高、低）：Jinliufu Three-Star (High/Low)三星金六福（三两）：Jinliufu（150ml）五星金六福（高、低）：Jinliufu Five-Star (High, Low)金六福（五星）52度：Jinliufu (Five-Star) (52°)水井坊 39度：Shuijingfang (39°)水井坊 52度：Shuijingfang (52°)水井坊 53度：Shuijingfang (53°)五粮液 39度：Wuliangye (39°)五粮液 52度：Wuliangye (52°)五粮液一帆风顺 52度：Wuliangye Liquor Yi Fan Feng Shun (52°)--Symbolizing Plain Sailing小糊涂仙 52度：Xiaohutuxian (52°)小角楼：Xiaojiaolou啤酒Beer青岛啤酒：Tsing Tao Beer青岛扎啤/青岛生啤：Tsing Tao Draught燕京啤酒：Yanjing Beer燕京生啤 0.3升：Yanjing Draught (0.3L)燕京无醇啤酒：Yanjing Alcohol-Free燕京扎啤：Yanjing Draught雪花啤酒：Snow Beer北京生啤：Beijing Draught Beer哈尔滨啤酒：Harbin Beer百威啤酒：Budweiser嘉士伯啤酒：Carlsberg喜力：Heineken朝日啤酒：Asahi Beer老虎啤酒：Tiger蓝带啤酒：Blue Ribbon葡萄酒Wine92年长城干红葡萄酒：Great Wall Red Wine (Year 1992)92年张裕卡斯特干红：Changyu Castel (Year 1992)95年张裕卡斯特干红：Changyu Castel (Year 1995)张裕解百纳干红葡萄酒：Changyu Cavernet张裕香槟：Changyu Sparkling Cider长城1995（长城红葡萄酒，中国）：Great Wall Cabernet Sauvignon (Year 1995) 长城2002（长城红葡萄酒，中国）：Great Wall Cabernet Sauvignon (Year 2002) 长城A区（长城红葡萄酒，中国）：Great Wall Cabernet Sauvignon华夏95年长城：Great Wall Vintage Red Wine (Year 1995)华夏长城赤霞珠：Great Wall Cabernet Sauvignon Red Wine华夏长城葡萄园A区：Great Wall Region A Red Wine华夏长城莎当妮：Great Wall Chardonnay White Wine华夏长城特选：Great Wall Selection Red Wine沙城长城干红三星：Great Wall Dry Red (Three-Star)沙城长城干红四星：Great Wall Dry Red (Four-Star)沙城长城干红五星：Great Wall Dry Red (Five-Star)沙城长城干红一星：Great Wall Dry Red (One-Star)雷司令（龙徽，中国）：Dragon Seal Riesling龙徽赤霞珠：Dragon Seal Cabernet Sauvignon Red Wine龙徽干白：Dragon Seal Dry White龙徽干白葡萄酒：Dragon Seal Dry White龙徽干红葡萄酒：Dragon Seal Dry Red龙徽怀来珍藏：Dragon Seal Huailai Reserve龙徽怀来珍藏干红葡萄酒：Dragon Seal Huailai Dry Red Reserve龙徽汽酒：Dragon Seal Sparkling Wine龙徽莎当妮：Dragon Seal Chardonnay White Wine龙徽庄园：Dragon Seal Cru de Red Wine龙徽庄园干红葡萄酒：Dragon Seal Cru de Dry Red西夏王冰白：Xixia King Ice Wine西夏王干红：Xixia King Dry Red西夏王世纪：Xixia King Red Wine总统特选南澳设拉子干红：President's Selection Shiraz Dry Red总统特选南澳莎当妮干白：President's Selection Chardonnay Dry White王朝干红：Dynasty Dry Red王朝干白：Dynasty Dry White。
中餐常用菜名的英文翻译
中餐常用菜名的英文翻译中式早点烧饼Clay oven rolls 油条Fried bread stick 菜盒Fried leek dumplings 水饺Boiled dumplings蒸饺Steamed dumplings 馒头Steamed buns 割包Steamed sandwich 饭团Rice and vegetable roll蛋饼Egg cakes 皮蛋100-year egg 咸鸭蛋Salted duck egg 豆浆Soybean milk稀饭Rice porridge 白饭Plain white rice 油饭Glutinous oil rice 糯米饭Glutinous rice卤肉饭Braised pork rice 蛋炒饭Fried rice with egg 地瓜粥Sweet potato congee馄饨面Wonton ＆noodles 刀削面Sliced noodles 麻辣面Spicy hot noodles 麻酱面Sesame paste noodles鸭肉面Duck with noodles 鳝鱼面Eel noodles 乌龙面Seafood noodles榨菜肉丝面Pork , pickled mustard green noodles 牡蛎细面Oyster thin noodles板条Flat noodles 米粉Rice noodles 炒米粉Fried rice noodles 冬粉Green bean noodle鱼丸汤Fish ball soup贡丸汤Meat ball soup蛋花汤Egg ＆vegetable soup蛤蜊汤Clams soup牡蛎汤Oyster soup紫菜汤Seaweed soup酸辣汤Sweet ＆sour soup馄饨汤Wonton soup猪肠汤Pork intestine soup肉羹汤Pork thick soup鱿鱼汤Squid soup花枝羹Squid thick soup爱玉V egetarian gelatin糖葫芦Tomatoes on sticks长寿桃Longevity Peaches芝麻球Glutinous rice sesame balls麻花Hemp flowers双胞胎Horse hooves点心牡蛎煎Oyster omelet臭豆腐Stinky tofu (Smelly tofu)油豆腐Oily bean curd麻辣豆腐Spicy hot bean curd虾片Prawn cracker虾球Shrimp balls春卷Spring rolls蛋卷Chicken rolls碗糕Salty rice pudding筒仔米糕Rice tube pudding红豆糕Red bean cake绿豆糕Bean paste cake糯米糕Glutinous rice cakes萝卜糕Fried white radish patty芋头糕Taro cake肉圆Taiwanese Meatballs水晶饺Pyramid dumplings肉丸Rice-meat dumplings豆干Dried tofu冰类绵绵冰Mein mein ice麦角冰Oatmeal ice地瓜冰Sweet potato ice红豆牛奶冰Red bean with milk ice 八宝冰Eight treasures ice豆花Tofu pudding果汁甘蔗汁Sugar cane juice酸梅汁Plum juice杨桃汁Star fruit juice青草茶Herb juice其他当归鸭Angelica duck槟榔Betel nut火锅Hot pot头盘餐前小品Appetizers1.各式刺身拼Sashimi Platter2.锅贴Pot Sticker3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)4.鸡沙律Chicken Salad5.酥炸大虾Fried Prawns6.酥炸生豪Fried Oysters7.酥炸鲜鱿Fried Squid8.海哲分蹄Smoked Jelly Fish9.五香牛展Special Beef10.白云凤爪Chicken Leg11.琥珀合桃House Special Honey Walnuts12.脆皮春卷Spring Rolls13.蜜汁叉烧B.B.Q. Pork汤羹类Soup1.花胶鲍鱼火鸭丝羹Congee Pike Maw With Roast Duck2.红烧鸡丝翅Chicken Shark’s Fin Soup3.竹笙烩生翅Bamboo Shark Fin Soup4.粟米瑶柱羹Corn with Dry Scallops Soup5.竹笙海皇羹Bamboo Seafood Soup6.鸡蓉粟米羹Corn & Chicken Soup7.酸辣汤Hot & Sour Soup8.法国海鲜汤French Style Seafood Soup9.法国杂菜汤French Style V egetable Soup10.杂锦云吞汤Combination Won Ton Soup11.芥菜肉片咸蛋汤Mustard Green Salted Egg Soup12.火鸭咸蛋芥菜汤Roast Duck Salt Egg / Mustard Green13.西葫牛肉羹West Lake Beef Soup14.三丝烩鱼肚Fish Soup15.蝴蝶海参羹Sea Cucumber Soup16.四宝豆腐羹Steam Tofu Soup龙虾蟹类Seafood (Lobster, Shrimp, Crab)。
中国菜名英文翻译大全
中国菜名英文翻译大全中餐Chinese Food冷菜类Cold Dishes热菜类Hot Dishes猪肉Pork牛肉Beef羊肉Lamb禽蛋类Poultry and Eggs蕈类Mushrooms海鲜类Seafood蔬菜类Vegetables豆腐类Tofu燕窝类Bird’s Nest Soup汤类Soups 煲类Casserole主食、小吃Rice, Noodles and Local Snacks西餐Western Food头盘及沙拉Appetizers and Salads汤类Soups禽蛋类Poultry and Eggs牛肉类Beef猪肉类Pork羊肉类Lamb鱼和海鲜Fish and Seafood面、粉及配菜类Noodles, Pasta and Side Dishes面包类Bread and Pastries甜品及其他西点Cakes, Cookies and Other Desserts 中国酒Chinese Alcoholic Drinks黄酒类Yellow Wine白酒类Liquor啤酒Beer葡萄酒Wine洋酒Imported Wines开胃酒Aperitif白兰地Brandy威士忌Whisky金酒Gin朗姆酒Rum伏特加Vodka龙舌兰Tequila利口酒Liqueurs清酒Sake啤酒Beer鸡尾酒Cocktails and Mixed Drinks餐酒Table Wine饮料Non-Alcoholic Beverages矿泉水Spring Water咖啡Coffee茶Tea茶饮料Tea Drinks果蔬汁Juice碳酸饮料Sodas混合饮料Mixed Drinks其他饮料Other Drinks冰品Ice中餐Chinese Food冷菜（Cold Dishes）1. 白菜心拌蜇头Marinated Jellyfish and Chinese Cabbage in Vinaigrette2. 白灵菇扣鸭掌Mushrooms with Duck Feet3. 拌豆腐丝Shredded Tofu with Sauce4. 白切鸡Boiled Chicken with Sauce5. 拌双耳Tossed Black and White Fungus6. 冰梅凉瓜Bitter Melon in Plum Sauce7. 冰镇芥兰Chinese Broccoli with Wasabi8. 朝鲜辣白菜Korean Cabbage in Chili Sauce9. 朝鲜泡菜Kimchi10. 陈皮兔肉Rabbit Meat with Tangerine Flavor11. 川北凉粉Clear Noodles in Chili Sauce12. 刺身凉瓜Bitter Melon with Wasabi13. 豆豉多春鱼Shisamo in Black Bean Sauce14. 夫妻肺片Pork Lungs in Chili Sauce15. 干拌牛舌Ox Tongue in Chili Sauce16. 干拌顺风Pig Ear in Chili Sauce17. 怪味牛腱Spiced Beef Shank18. 红心鸭卷Sliced Duck Rolls with Egg Yolk19. 姜汁皮蛋Preserved Eggs in Ginger Sauce20. 酱香猪蹄Pig Feet Seasoned with Soy Sauce21. 酱肘花Sliced Pork in Soy Sauce22. 金豆芥兰Chinese Broccoli with Soy Beans23. 韭黄螺片Sliced Sea Whelks with Hotbed Chives24. 老北京豆酱Traditional Beijing Bean Paste25. 老醋泡花生Peanuts Pickled in Aged Vinegar26. 凉拌金针菇Golden Mushrooms and Mixed Vegetables27. 凉拌西芹云耳Celery with White Fungus28. 卤水大肠Marinated Pork Intestines29. 卤水豆腐Marinated Tofu30. 卤水鹅头Marinated Goose Heads31. 卤水鹅翼Marinated Goose Wings32. 卤水鹅掌Marinated Goose Feet33. 卤水鹅胗Marinated Goose Gizzard34. 卤水鸡蛋Marinated Eggs35. 卤水金钱肚Marinated Pork Tripe36. 卤水牛腱Marinated Beef Shank37. 卤水牛舌Marinated Ox Tongue38. 卤水拼盘Marinated Meat Combination39. 卤水鸭肉Marinated Duck Meat40. 萝卜干毛豆Dried Radish with Green Soybean41. 麻辣肚丝Shredded Pig Tripe in Chili Sauce42. 美味牛筋Beef Tendon43. 蜜汁叉烧Honey-Stewed BBQ Pork44. 明炉烧鸭Roast Duck45. 泡菜什锦Assorted Pickles46. 泡椒凤爪Chicken Feet with Pickled Peppers47. 皮蛋豆腐Tofu with Preserved Eggs48. 乳猪拼盘Roast Suckling Pig49. 珊瑚笋尖Sweet and Sour Bamboo Shoots50. 爽口西芹Crispy Celery51. 四宝烤麸Marinated Bran Dough with Peanuts and Black Fungus52. 松仁香菇Black Mushrooms with Pine Nuts53. 蒜茸海带丝Sliced Kelp in Garlic Sauce54. 跳水木耳Black Fungus with Pickled Capsicum55. 拌海螺Whelks and Cucumber56. 五彩酱鹅肝Goose Liver with White Gourd57. 五香牛肉Spicy Roast Beef58. 五香熏干Spicy Smoked Dried Tofu59. 五香熏鱼Spicy Smoked Fish60. 五香云豆Spicy Kidney Beans61. 腌三文鱼Marinated Salmon62. 盐焗鸡Baked Chicken in Salt63. 盐水虾肉Poached Salted Shrimps Without Shell64. 糟香鹅掌Braised Goose Feet in Rice Wine Sauce65. 酿黄瓜条Pickled Cucumber Strips66. 米醋海蜇Jellyfish in Vinegar67. 卤猪舌Marinated Pig Tongue68. 三色中卷Squid Rolls Stuffed with Bean, Ham and Egg Yolk69. 蛋衣河鳗Egg Rolls Stuffed with Eel70. 盐水鹅肉Goose Slices in Salted Spicy Sauce71. 冰心苦瓜Bitter Melon Salad72. 五味九孔Fresh Abalone in Spicy Sauce73. 明虾荔枝沙拉Shrimps and Litchi Salad74. 五味牛腱Spicy Beef Shank75. 拌八爪鱼Spicy Cuttlefish76. 鸡脚冻Chicken Feet Galantine77. 香葱酥鱼Crispy Crucian Carp in Scallion Oil78. 蒜汁鹅胗Goose Gizzard in Garlic Sauce79. 黄花素鸡Vegetarian Chicken with Day Lily80. 姜汁鲜鱿Fresh Squid in Ginger Sauce81. 桂花糯米藕Steamed Lotus Root Stuffed with Sweet Sticky Rice82. 卤鸭冷切Spicy Marinated Duck83. 松田青豆Songtian Green Beans84. 色拉九孔Abalone Salad85. 凉拌花螺Cold Sea Whelks with Dressing86. 素鸭Vegetarian Duck87. 酱鸭Duck Seasoned with Soy Sauce88. 麻辣牛筋Spicy Beef Tendon89. 醉鸡Liquor-Soaked Chicken90. 可乐芸豆French Beans in Coca-Cola91. 桂花山药Chinese Yam with Osmanthus Sauce92. 豆豉鲫鱼Crucian Carp with Black Bean Sauce93. 水晶鱼冻Fish Aspic94. 酱板鸭Spicy Salted Duck95. 烧椒皮蛋Preserved Eggs with Chili96. 酸辣瓜条Cucumber with Hot and Sour Sauce97. 五香大排Spicy Pork Ribs98. 三丝木耳Black Fungus with Cucumber and Vermicelle99. 酸辣蕨根粉Hot and Sour Fern Root Noodles100. 小黄瓜蘸酱Small Cucumber with Soybean Paste 101. 拌苦菜Mixed Bitter Vegetables102. 蕨根粉拌蛰头Fern Root Noodles with Jellyfish103. 老醋黑木耳Black Fungus in Vinegar104. 清香苦菊Chrysanthemum with Sauce105. 琥珀核桃Honeyed Walnuts106. 杭州凤鹅Pickled Goose, Hangzhou Style107. 香吃茶树菇Spicy Tea Tree Mushrooms108. 琥珀花生Honeyed Peanuts109. 葱油鹅肝Goose Liver with Scallion and Chili Oil 110. 拌爽口海苔Sea Moss with Sauce111. 巧拌海茸Mixed Seaweed112. 蛋黄凉瓜Bitter Melon with Egg Yolk113. 龙眼风味肠Sausage Stuffed with Salty Egg114. 水晶萝卜Sliced Turnip with Sauce115. 腊八蒜茼蒿Crown Daisy with Sweet Garlic116. 香辣手撕茄子Eggplant with Chili Oil117. 酥鲫鱼Crispy Crucian Carp118. 水晶鸭舌Duck Tongue Aspic119. 卤水鸭舌Marinated Duck Tongue120. 香椿鸭胗Duck Gizzard with Chinese Toon121. 卤水鸭膀Marinated Duck Wings122. 香糟鸭卷Duck Rolls Marinated in Rice Wine 123. 盐水鸭肝Duck Liver in Salted Spicy Sauce124. 水晶鹅肝Goose Liver Aspic125. 豉油乳鸽皇Braised Pigeon with Black Bean Sauce 126. 酥海带Crispy Seaweed127. 脆虾白菜心Chinese Cabbage with Fried Shrimps 128. 香椿豆腐Tofu with Chinese Toon129. 拌香椿苗Chinese Toon with Sauce130. 糖醋白菜墩Sweet and Sour Chinese Cabbage 131. 姜汁蛰皮Jellyfish in Ginger Sauce132. 韭菜鲜桃仁Fresh Walnuts with Leek133. 花生太湖银鱼Taihu Silver Fish with Peanuts 134. 生腌百合南瓜Marinated Lily Bulbs and Pumpkin 135. 酱鸭翅Duck Wings Seasoned with Soy Sauce 136. 萝卜苗Turnip Sprouts137. 八宝菠菜Spinach with Eight Delicacies138. 竹笋青豆Bamboo Shoots and Green Beans 139. 凉拌苦瓜Bitter Melon in Sauce140. 芥末木耳Black Fungus with Mustard Sauce 141. 炸花生米Fried Peanuts142. 小鱼花生Fried Silver Fish with Peanuts143. 德州扒鸡Braised Chicken, Dezhou Style144. 清蒸火腿鸡片Steamed Sliced Chicken with Ham 145. 熏马哈鱼Smoked Salmon146. 家常皮冻Pork Skin Aspic147. 大拉皮Tossed Mung Clear Noodles in Sauce 148. 蒜泥白肉Pork with Garlic Sauce149. 鱼露白肉Boiled Pork in Anchovy Sauce150. 酱猪肘Pork Hock Seasoned with Soy Sauce 151. 酱牛肉Beef Seasoned with Soy Sauce152. 红油牛筋Beef Tendon in Chili Sauce153. 卤牛腩Marinated Beef Brisket in Spiced Sauce 154. 泡椒鸭丝Shredded Duck with Pickled Peppers 155. 拌茄泥Mashed Eggplant with Garlic156. 糖拌西红柿Tomato Slices with Sugar157. 糖蒜Sweet Garlic158. 腌雪里蕻Pickled Potherb Mustard159. 凉拌黄瓜Cucumber in Sauce241. 两吃干炸丸子Deep-Fried Meat Balls with Choice of Sauces242. 腐乳猪蹄Stewed Pig Feet with Preserved Tofu243. 豆豉猪蹄Stewed Pig Feet with Black Bean Sauce244. 木耳过油肉Fried Boiled Pork with Black Fungus245. 海参过油肉Fried Boiled Pork with Sea Cucumber246. 蒜茸腰片Sautéed Pork Kidney with Mashed Garlic247. 红扒肘子Braised Pork Hock in Brown Sauce248. 芫爆里脊丝Sautéed Shredded Pork Filet with Coriander249. 酱爆里脊丝配饼Fried Shredded Pork Filet in Soy Bean Paste with Pancake 250. 溜丸子Sautéed Fried Meat Balls with Brown Sauce251. 烩蒜香肚丝Braised Pork Tripe Shreds with Mashed Garlic in Sauce 252. 四喜丸子Four-Joy Meatballs (Meat Balls Braised with Brown Sauce) 253. 清炸里脊Deep-Fried Pork Filet254. 软炸里脊Soft-Fried Pork Filet255. 尖椒里脊丝Fried Shredded Pork Filet with Hot Pepper256. 滑溜里脊片Quick-Fried Pork Filet Slices with Sauce257. 银芽肉丝Sautéed Shredded Pork with Bean Sprouts258. 蒜香烩肥肠Braised Pork Intestines with Mashed Garlic259. 尖椒炒肥肠Fried Pork Intestines with Hot Pepper260. 溜肚块Quick-Fried Pork Tripe Slices261. 香辣肚块Stir-Fried Pork Tripe Slices with Chili262. 芫爆肚丝Sautéed Pork Tripe Slices with Coriander263. 软溜肥肠Quick-Fried Pork Intestines in Brown Sauce264. 芽菜回锅肉Sautéed Sliced Pork with Scallion and Bean Sprouts265. 泡萝卜炒肉丝Sautéed Pork Slices with Pickled Turnip266. 米粉排骨Steamed Spare Ribs with Rice Flour267. 芽菜扣肉Braised Pork Slices with Bean Sprouts268. 东坡肘子Braised Dongpo Pork Hock with Brown Sauce269. 川式红烧肉Braised Pork，Sichuan Style270. 米粉肉Steamed Pork with Rice Flour271. 夹沙肉Steamed Pork Slices with Red Bean Paste272. 青豌豆肉丁Sautéed Diced Pork with Green Peas273. 蚂蚁上树Sautéed Vermicelli with Spicy Minced Pork274. 芹菜肉丝Sautéed Shredded Pork with Celery275. 青椒肉丝Sautéed Shredded Pork with Green Pepper276. 扁豆肉丝Sautéed Shredded Pork and French Beans277. 冬笋炒肉丝Sautéed Shredded Pork with Bamboo Shoots278. 炸肉茄合Deep-Fried Eggplant with Pork Stuffing279. 脆皮三丝卷Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots 280. 烤乳猪Roasted Suckling Pig281. 红烧蹄筋Braised Pig Tendon in Brown Sauce282. 清蒸猪脑Steamed Pig Brains283. 蛋煎猪脑Scrambled Eggs with Pig Brains284. 菜远炒排骨Sautéed Spare Ribs with Greens285. 椒盐排骨Crispy Spare Ribs with Spicy Salt286. 芋头蒸排骨Steamed Spare Ribs with Taro287. 蝴蝶骨Braised Spare Ribs288. 无骨排BBQ Spare Ribs Off the Bone289. 辣白菜炒五花肉Sautéed Streaky Pork with Cabbage in Chili Sauce290. 酒醉排骨Spare Ribs in Wine Sauce291. 无骨排BBQ Boneless Spare Ribs292. 香辣猪扒Grilled Pork with Spicy Sauce293. 云腿芥菜胆Sautéed Chinese Broccoli with Ham294. 板栗红烧肉Braised Pork with Chestnuts295. 小炒脆骨Sautéed Gristles296. 酸豆角肉沫Sautéed Sour Beans with Minced Pork297. 五花肉炖萝卜皮Braised Streaky Pork with Turnip Peel298. 腊肉红菜苔Sautéed Preserved Pork with Red Vegetables299. 竹筒腊肉Steamed Preserved Pork in Bamboo Tube300. 盐煎肉Fried Pork Slices with Salted Pepper301. 猪肉炖粉条Braised Pork with Vermicelli302. 芸豆焖猪尾Braised Pigtails with French Beans303. 干豇豆炖猪蹄Braised Pig Feet with Dried Cowpeas304. 豉汁蒸排骨Steamed Spare Ribs in Black Bean Sauce305. 蛋黄狮子头Stewed Meat Ball with Egg Yolk306. XO酱炒牛柳条Sautéed Beef Filet in XO Sauce307. 爆炒牛肋骨Sautéed Beef Ribs308. 彩椒牛柳Sautéed Beef Filet with Bell Peppers309. 白灼肥牛Scalded Beef310. 菜胆蚝油牛肉Sautéed Sliced Beef and Vegetables in Oyster Sauce 311. 菜心扒牛肉Grilled Beef with Shanghai Greens312. 川北牛尾Braised Oxtail in Chili Sauce, Sichuan Style313. 川汁牛柳Sautéed Beef Filet in Chili Sauce, Sichuan Style314. 葱爆肥牛Sautéed Beef with Scallion315. 番茄炖牛腩Braised Beef Brisket with Tomato316. 干煸牛肉丝Sautéed Shredded Beef in Chili Sauce317. 干锅黄牛肉Griddle Cooked Beef and Wild Mushrooms318. 罐焖牛肉Stewed Beef en Casserole319. 锅仔辣汁煮牛筋丸Stewed Beef Balls with Chili Sauce320. 锅仔萝卜牛腩Stewed Beef Brisket with Radish321. 杭椒牛柳Sautéed Beef Filet with Hot Green Pepper322. 蚝皇滑牛肉Sautéed Sliced Beef in Oyster Sauce323. 黑椒牛肋骨Pan-Fried Beef Ribs with Black Pepper324. 黑椒牛柳Sautéed Beef Filet with Black Pepper325. 黑椒牛柳粒Sautéed Diced Beef Filet with Black Pepper326. 黑椒牛柳条Sautéed Beef Filet with Black Pepper327. 黑椒牛排Pan-Fried Beef Steak with Black Pepper328. 红酒烩牛尾Braised Oxtail in Red Wine329. 胡萝卜炖牛肉Braised Beef with Carrots330. 姜葱爆牛肉Sautéed Sliced Beef with Onion and Ginger331. 芥兰扒牛柳Sautéed Beef Filet with Chinese Broccoli332. 金蒜煎牛籽粒Pan-Fried Beef with Crispy Garlic333. 牛腩煲Braised Beef Brisket en Casserole334. 清汤牛丸腩Consommé of Beef Balls335. 山药牛肉片Sautéed Sliced Beef with Yam336. 石烹肥牛Beef with Chili Grilled on Stone Plate337. 时菜炒牛肉Sautéed Beef with Seasonal Vegetable338. 水煮牛肉Poached Sliced Beef in Hot Chili Oil339. 酥皮牛柳Crispy Beef Filet340. 铁板串烧牛肉Sizzling Beef Kebabs341. 铁板木瓜牛仔骨Sizzling Calf Ribs with Papaya342. 铁板牛肉Sizzling Beef Steak343. 土豆炒牛柳条Sautéed Beef Filet with Potatoes344. 豌豆辣牛肉Sautéed Beef and Green Peas in Spicy Sauce 345. 鲜菇炒牛肉Sautéed Beef with Fresh Mushrooms346. 鲜椒牛柳Sautéed Beef Filet with Bell Peppers347. 豉汁牛仔骨Steamed Beef Ribs in Black Bean Sauce348. 香芋黑椒炒牛柳条Sautéed Beef with Black Pepper and Taro 349. 香芋烩牛肉Braised Beef with Taro350. 小炒腊牛肉Sautéed Preserved Beef with Leek and Pepper 351. 小笋烧牛肉Braised Beef with Bamboo Shoots352. 洋葱牛柳丝Sautéed Shredded Beef with Onion353. 腰果牛肉粒Sautéed Diced Beef with Cashew Nuts354. 中式牛柳Beef Filet with Tomato Sauce, Chinese Style 355. 中式牛排Beef Steak with Tomato Sauce, Chinese Style 356. 孜然烤牛肉Grilled Beef with Cumin357. 孜然辣汁焖牛腩Braised Beef Brisket with Cumin358. 家乡小炒肉Sautéed Beef Filet, Country Style359. 青豆牛肉粒Sautéed Diced Beef with Green Beans360. 豉油牛肉Steamed Beef in Black Bean Sauce361. 什菜牛肉Sautéed Beef with Mixed Vegetables362. 鱼香牛肉Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce) 363. 芥兰牛肉Sautéed Beef with Chinese Broccoli364. 雪豆牛肉Sautéed Beef with Snow Peas365. 青椒牛肉Sautéed Beef with Pepper and Onions366. 陈皮牛肉Beef with Dried Orange Peel367. 干烧牛肉Dry-Braised Shredded Beef, Sichuan Style368. 湖南牛肉Beef, Hunan Style369. 子姜牛肉Sautéed Shreded Beef with Ginger Shoots370. 芝麻牛肉Sautéed Beef with Sesame371. 辣子牛肉Sautéed Beef in Hot Pepper Sauce372. 什锦扒牛肉Beef Tenderloin with Mixed Vegetables373. 红烧牛蹄筋Braised Beef Tendon in Brown Sauce374. 三彩牛肉丝Stir-Fried Shreded Beef with Vegetables375. 西兰花牛柳Stir-Fried Beef Filet with Broccoli376. 铁锅牛柳Braised Beef Filet in Iron Pot377. 白灵菇牛柳Stir-Fried Beef Filet with Mushrooms378. 芦笋牛柳Stir-Fried Beef Filet with Green Asparagus379. 豆豉牛柳Braised Beef Filet in Black Bean Sauce380. 红油牛头Ox Head with Hot Chili Oil381. 麻辣牛肚Spicy Ox Tripe382. 京葱山珍爆牛柳Braised Beef Filet with Scallion383. 阿香婆石头烤肉Beef BBQ with Spicy Sauce384. 菜远炒牛肉Sautéed Beef with Greens385. 凉瓜炒牛肉Sautéed Beef with Bitter Melon386. 干煸牛柳丝Sautéed Shredded Beef387. 柠檬牛肉Sautéed Beef with Lemon388. 榨菜牛肉Sautéed Beef with Pickled Vegetable389. 蒙古牛肉Sautéed Mongolian Beef390. 椒盐牛仔骨Sautéed Calf Ribs with Spicy Salt391. 辣白菜炒牛肉Sautéed Beef with Cabbage in Chili Sauce392. 荔枝炒牛肉Sautéed Beef with Litchi393. 野山椒牛肉丝Sautéed Shredded Beef with Wild Pepper394. 尖椒香芹牛肉丝Sautéed Shredded Beef with Hot Pepper and Celery395. 堂煎贵族牛肉（制作方法：黑椒汁、香草汁）Pan-Fried Superior Steak ( with black pepper sauce / vanilla sauce)396. 香煎纽西兰牛仔骨Pan-Fried New Zealand Calf Chop397. 沾水牛肉Boiled Beef398. 牛肉炖土豆Braised Beef with Potatoes399. 清蛋牛肉Fried Beef with Scrambled Eggs400. 米粉牛肉Steamed Beef with Rice Flour401. 咖喱蒸牛肚Steamed Ox Tripe with Curry402. 芫爆散丹Sautéed Ox Tripe with Coriander羊肉（Lamb)403. 葱爆羊肉Sautéed Lamb Slices with Scallion404. 大蒜羊仔片Sautéed Lamb Filet with Garlic405. 红焖羊排Braised Lamb Chops with Carrots406. 葱煸羊腩Sautéed Diced Lamb with Scallion407. 烤羊里脊Roast Lamb Tenderloin408. 烤羊腿Roast Lamb Leg409. 卤酥羊腿Pot-Stewed Lamb Leg410. 小炒黑山羊Sautéed Sliced Lamb with Pepper and Parsley411. 支竹羊肉煲Lamb with Tofu Skin en Casserole412. 纸包风味羊排Fried Lamb Chops Wrapped in Paper413. 干羊肉野山菌Dried Lamb with Wild Truffles414. 手扒羊排Grilled Lamb Chops415. 烤羔羊Roasted Lamb416. 蒙古手抓肉Mongolian Boiled Lamb417. 涮羊肉Mongolian Hot Pot418. 红烧羊肉Braised Lamb in Brown Sauce419. 红焖羊肉Stewed Lamb in Brown Sauce420. 清炖羊肉Double Boiled Lamb Soup421. 回锅羊肉Sautéed Spicy Lamb422. 炒羊肚Sautéed Lamb Tripe423. 烤全羊Roast Whole Lamb424. 孜然羊肉Fried Lamb with Cumin425. 羊蝎子Lamb Spine Hot Pot禽蛋类(Poultry and Eggs)426. 巴蜀小炒鸡Sautéed Chicken with Hot and Green Pepper427. 扒鸡腿Grilled Chicken Legs428. 扒芥香鸡胸Grilled Mustard Flavored Chicken Breast429. 白椒炒鸡胗Sautéed Chicken Gizzards with Pepper430. 板栗焖仔鸡Braised Chicken with Chestnuts431. 川味红汤鸡Chicken in Hot Spicy Sauce, Sichuan Style432. 脆皮鸡Crispy Chicken433. 大千鸡片Sautéed Sliced Chicken434. 大煮干丝Braised Shredded Chicken with Ham and Dried Tofu435. 当红炸子鸡Deep-Fried Chicken436. 翡翠鲍脯麒麟鸡Braised Chicken with Sliced Abalone and Ham437. 双冬辣鸡球Sautéed Chicken Balls with Mushrooms and Bamboo Shoots 438. 芙蓉鸡片Sautéed Chicken Slices in Egg-White439. 干葱豆豉鸡煲Stewed Chicken in Scallion and Black Bean Sauce440. 干锅鸡Griddle Cooked Chicken with Pepper441. 干锅鸡胗Griddle Cooked Chicken Gizzard442. 宫保鸡丁Kung Pao Chicken443. 枸杞浓汁烩凤筋Stewed Chicken Tendon with Chinese Wolfberry444. 花旗参炖竹丝鸡Braised Chicken with Ginseng445. 鸡茸豆花Minced Chicken Soup446. 姜葱霸皇鸡Pan-Fried Chicken with Ginger and Scallion447. 金针云耳蒸鸡Steamed Chicken with Lily Flowers and Fungus448. 咖喱鸡Curry Chicken449. 可乐凤中翼Pan-Fried Chicken Wings in Coca-Cola Sauce450. 鸿运蒸凤爪Steamed Chicken Feet451. 客家盐焗鸡Salt Baked Chicken, Hakka Style452. 莲藕辣香鸡球Sautéed Spicy Chicken Balls with Lotus Roots453. 罗定豆豉鸡Braised Chicken in Black Bean Sauce454. 南乳碎炸鸡Fried Chicken Cubes with Preserved Tofu455. 啤酒鸡Stewed Chicken in Beer456. 飘香手撕鸡Poached Sliced Chicken457. 麒麟鸡Steamed Sliced Chicken with Mushrooms and Vegetables458. 荠菜鸡片Sautéed Sliced Chicken with Shepherd's Purse459. 鲜蘑包公鸡Braised Chicken with Fresh Mushrooms460. 沙茶鸡煲Chicken with BBQ Sauce en Casserole461. 沙姜焗软鸡Salted and Steamed Chicken with Ginger462. 砂锅滑鸡Stewed Chicken and Vegetables en Casserole463. 烧鸡肉串Roast Chicken Kebabs464. 时菜炒鸡片Sautéed Sliced Chicken with Vegetables465. 江南百花鸡Chicken, South China Style466. 四川辣子鸡Sautéed Diced Chicken with Chili and Pepper, Sichuan Style 467. 酥炸鸡胸Deep-Fried Crispy Chicken Breast468. 铁板豆豉鸡Sizzling Chicken in Black Bean Sauce469. 铁板掌中宝Sizzling Chicken Feet470. 鲜人参炖土鸡Braised Chicken with Ginseng471. 香扒春鸡Grilled Spring Chicken472. 杏仁百花脆皮鸡Crispy Chicken with Shrimp Paste and Almonds473. 杏香橙花鸡脯Sautéed Boneless Chicken with Almonds in Orange Dressing 474. 腰果鸡丁Sautéed Diced Chicken and Cashew Nuts475. 一品蒜花鸡Deep-Fried Chicken with Garlic476. 鱼香鸡片Yu-Shiang Chicken Slices (Sautéed with Spicy Garlic Sauce) 477. 汁烧鸡肉Stewed Chicken in Sauce478. 美极掌中宝Sautéed Chicken Feet in Maggi Sauce479. 青瓜鸡丁Sautéed Diced Chicken with Cucumber480. 什菜鸡Sautéed Chicken with Mixed Vegetables481. 芥兰鸡Sautéed Chicken with Chinese Broccoli482. 雪豆鸡Sautéed Chicken with Snow Peas483. 甜酸鸡Sweet and Sour Chicken484. 陈皮鸡Chicken with Dried Orange Peel485. 干烧鸡Dry-Braised Chicken in Chili Sauce486. 柠檬鸡Sautéed Chicken with Lemon487. 湖南鸡Chicken，Hunan Style488. 子姜鸡Sautéed Chicken with Ginger Shoots489. 豆苗鸡片Sautéed Sliced Chicken with Pea Sprouts490. 炸八块鸡Deep-Fried Chicken Chunks491. 三杯鸡Stewed Chicken with Three Cups Sauce492. 葱油鸡Chicken with Scallion in Hot Oil493. 香酥鸡王Crispy Chicken494. 金汤烩鸡脯Braised Chicken Breast in Pumpkin Soup495. 芫爆鹌鹑脯Sautéed Quail Breast with Coriander496. 枣生栗子鸡Stewed Chicken with Jujubes, Peanuts and Chestnuts 497. 西兰花鸡片Stir-Fried Chicken Slices with Broccoli498. 白灵菇鸡片Stir-Fried Chicken Slices with Mushrooms499. 芫爆鸡片Sautéed Chicken Slices with Coriander500. 芦笋鸡片Sautéed Chicken Slices with Green Asparagus501. 鸡丁核桃仁Stir-Fried Diced Chicken with Walnuts502. 甜酸鸡腿肉Stir-Fried Sweet and Sour Chicken Leg503. 怪味鸡丝Special Flavored Shredded Chicken504. 口水鸡Steamed Chicken with Chili Sauce505. 鱼香碎米鸡Yu-Shiang Diced Chicken (Sautéed with Spicy Garlic Sauce) 506. 葱姜油淋鸡Chicken with Ginger and Scallion Oil507. 菜远鸡球Sautéed Chicken Balls with Greens508. 豉汁黄毛鸡Sautéed Chicken with Black Bean Sauce509. 子罗炒鸡片Sautéed Sliced Chicken with Ginger and Pineapple510. 龙凤琵琶豆腐Steamed Tofu with Egg, Chicken and Shrimp511. 糖醋鸡块Braised Chicken in Sweet and Sour Sauce512. 蜜糖子姜鸡Honey-Stewed Chicken with Ginger Shoots513. 苹果咖喱鸡Curry Chicken with Apple514. 糊辣仔鸡Pepper Chicken515. 美极葱香鸡脆骨Sautéed Chicken Gristle with Scallion in Maggi Sauce 516. 清蒸童子鸡Steamed Spring Chicken517. 贵妃鸡Chicken Wings and Legs with Brown Sauce518. 江南百花鸡Steamed Chicken Skin with Shrimp Paste519. 烤鸡Roast Chicken520. 符离集烧鸡Red-Cooked Chicken, Fuliji Style521. 道口烧鸡Red-Cooked Chicken, Daokou Style522. 酱鸡Chicken Seasoned with Brown Sauce523. 熏鸡Smoked Chicken524. 五香鸡Spiced Chicken525. 椒盐鸡Chicken with Spicy Salt526. 麻辣鸡Chicken with Chili and Sichuan Pepper527. 茶香鸡Red-Cooked Chicken with Tea Falvor528. 金钱鸡Grilled Ham and Chicken529. 芝麻鸡Boiled Chicken with Sesame and Spicy Sauce530. 叫化鸡Beggars Chicken (Baked Chicken)531. 江米酿鸡Chicken with Glutinous Rice Stuffing532. 富贵鸡Steamed Chicken with Stuffing533. 纸包鸡Deep-Fried Chicken in Tin Foil534. 清蒸全鸡Steamed Whole Chicken535. 半口蘑蒸鸡Steamed Chicken with Truffle536. 炸鸡肫肝Fried Chicken Gizzards537. 一鸡三吃A Chicken Prepared in Three Ways538. 牡丹珠圆鸡Chicken and Crab Roe with Shrimp Balls539. 广州文昌鸡Sliced Chicken with Chicken Livers and Ham540. 荸荠鸡片Sautéed Chicken Slices with Water Chestnuts541. 时蔬鸡片Sautéed Chicken Slices with Seasonal Vegetable542. 汽锅鸡翅Steam Pot Chicken Wings543. 清蒸全鸭Steamed Whole Duck544. 柴把鸭Steamed Duck with Bamboo Shoots and Ham545. 脆皮鸳鸯鸭Two-Coloured Crispy Duck with Minced Shrimps Stuffing 546. 全聚德烤鸭Quanjude Roast Duck547. 面鱼儿烧鸭Roast Duck with Fish-Like Dough548. 双冬鸭Duck Meat with Snow Peas and Mushrooms549. 子姜鸭Sautéed Duck with Ginger Shoots550. 魔芋烧鸭Braised Duck with Shredded Konjak551. 五香鸭子Spiced Duck with Tofu552. 盐烤荷叶鸭Salt Baked Duck in Lotus Leaf553. 鸭粒响铃Fried Diced Duck554. 青椒鸭肠Stir-Fried Duck Intestines with Green Pepper555. 糟溜鸭三白Stewed and Seasoned Duck Slices, Duck Feet and Duck Liver556. 四川樟茶鸭(配荷叶饼) Smoked Duck, Sichuan Style (with Lotus-Leaf-Like Pancake) 557. 香熏鸭腰Frangrant Smoked Duck Kernel558. 盐烤荷叶鸭Salt-Baked Duck in Lotus Leaf559. 口水鸭肠Duck Intestines with Chili Sauce560. 芥末鸭掌Duck Feet with Mustard561. 火爆川椒鸭舌Stir-Fried Duck Tongues with Sichuan Chili562. 八珍发菜扒鸭Braised Chicken with Assorted Meat and Thread Moss563. 赛海蜇拌火鸭丝Shredded Roast Duck with White Fungus564. 蜜汁烟熏鸭肉卷Smoked Duck Rolls with Honey Sauce565. 香荽鸭翼Stir-Fried Duck Wings with Coriander566. 香酱爆鸭丝Sautéed Shredded Duck in Soy Sauce567. 北菇扒大鸭Braised Duck with Black Mushrooms and Vegetables568. 北京烤鸭Beijing Roast Duck569. 彩椒炒火鸭柳Sautéed Roast Duck with Bell Pepper570. 虫草炖老鸭Stewed Duck with Aweto571. 蛋酥樟茶鸭Deep-Fried Smoked Duck with Egg Crust572. 冬菜扣大鸭Braised Duck with Preserved Vegetables573. 参杞炖老鸭Stewed Duck with Ginseng and Chinese Wolfberry574. 豆豉芦笋炒鸭柳Sautéed Sliced Duck with Asparagus in Black Bean Sauce575. 火燎鸭心Sautéed Duck Hearts576. 酱爆鸭片Sautéed Sliced Duck in Soy Sauce577. 罗汉扒大鸭Braised Duck with Mixed Vegetables578. 樱桃汁煎鸭胸Pan-Fried Duck Breast in Cherry Sauce579. 蜜汁鸭胸Pan-Fried Duck Breast with Honey Sauce580. 汽锅虫草炖老鸭Steam Pot Duck with Aweto其他肉类(Other Meat)637. 茶树菇炒鹿片Sautéed Venison Filet with Tea Tree Mushrooms638. 馋嘴蛙Sautéed Bullfrog in Chili Sauce639. 笼仔剁椒牛蛙Steamed Bullfrog with Chili Pepper640. 泡椒牛蛙Sautéed Bullfrog with Pickled Peppers641. 麻辣玉兔腿Sautéed Rabbit with Hot Spicy Sauce642. 炸五丝筒全蝎Deep-Fried Rolls with Five Shreds Filling and Scorpion 643. 酸辣蹄筋Hot and Sour Beef Tendon644. 温拌腰片Spicy Pig Kidney645. 鱼腥草拌米线Special Rice Noodles646. 辣味红扒鹿筋Spicy Deer Tendon647. 爽口碧绿百叶Tasty and Refreshing Ox Tripe648. 炸炒脆鹿柳Deep-Fried Crispy Deer Filets649. 水煮鹿里脊Sautéed Deer Tenderloin in Hot Chili Oil650. 山城血旺Sautéed Eel with Duck Blood Curd651. 红烧家兔Braised Rabbit652. 红烧鹿肉Braised Venison in Brown Sauce653. 炸麻雀Fried Sparrow654. 麻辣鹿筋Braised Spicy Deer Tendon蕈类(Mushroooms)655. 豆苗羊肚菌Braised Yellow Fungus with Pea Sprouts656. 川菜白灵菇皇Braised Mushrooms in Chili Sauce657. 干锅茶树菇Griddle Cooked Tea Tree Mushrooms658. 荷塘焖什菌Stewed Assorted Mushrooms with Lotus Roots659. 黄焖山珍菌Braised Wild Mushrooms in Brown Sauce660. 蚝皇原汁白灵菇（每位）Braised Mushrooms in Oyster Sauce（per person）661. 鸡油牛肝菌Braised Boletus in Chicken Oil662. 三色鲍鱼菇Sautéed Abalone Mushrooms and Vegetables663. 砂锅三菌Braised Assorted Mushrooms en Casserole664. 烧汁烩南野山菌Braised Mushrooms in BBQ Sauce665. 山菌烧豆腐Braised Tofu with Mushrooms666. 双仙采灵芝Sautéed Mushrooms with Broccoli667. 双鲜扒鸡腿菇Braised Mushrooms and Vegetables668. 酥炸山菌Deep-Fried Mushrooms669. 酸辣炒姬菇Sautéed Fungus with Hot and Sour Flavor670. 泰式煮什菌Boiled Assorted Mushrooms in Thai Sauce671. 鲜蘑炒蜜豆Sautéed Mushrooms with Sweetened Kidney Beans672. 香草蒜茸炒鲜蘑Sautéed Fresh Mushrooms with Garlic and Vanilla673. 香菇扒菜胆Braised Vegetable with Black Mushrooms674. 野菌烧豆腐Braised Tofu with Mushrooms675. 鱼香牛肝菌Yu-Shiang Boletus (Sautéed with Spicy Garlic Sauce)676. 鲍汁花菇Braised Mushrooms in Abalone Sauce677. 烩滑籽菇Braised Mushrooms in Sauce678. 干贝鲜腐竹草菇Braised Dried Scallops with Straw Mushrooms and Tofu Skin 679. 清汤干贝鲜蘑Consommé of Dried Scallops and Mushrooms680. 四宝菌烧素鸡Braised Deep-Fried Tofu with Mushrooms海鲜类(Seafood)681. 白灵菇扒鲍片Braised Sliced Abalone with Mushrooms682. 鲍鱼海珍煲Braised Abalone and Seafood en Casserole683. 百花鲍鱼卷Steamed Abalone Rolls Stuffed with Minced Shrimps684. 鲍鱼烧牛头Braised Abalone with Ox Head685. 鲍鱼珍珠鸡Steamed Glutinous Rice Mixed with Diced Abalone and Chicken 686. 碧绿香肘扣鲍片Braised Sliced Abalone with Pork and Vegetables687. 碧绿原汁鲍鱼Braised Abalone with Vegetables688. 锅粑鲍鱼Abalone Sauce on Deep-Fried Rice Cake689. 蚝皇扣干鲍Braised Dried Abalone in Oyster Sauce690. 蚝皇鲜鲍片Braised Sliced Abalone in Oyster Sauce691. 红烧鲍翅燕Braised Abalone, Shark’s Fin and Bird's Nest692. 红烧鲍鱼Braised Abalone693. 红烧南非鲍Braised South African Abalone694. 金元鲍红烧肉Braised Pork with Abalone695. 龙井金元鲍Braised Abalone with Longjing Tea696. 美国红腰豆扣鲍片Braised Sliced Abalone with American Kidney Beans697. 银芽炒鲍丝Sautéed Shredded Abalone with Bean Sprouts698. 鲍汁北菇鹅掌Braised Goose Feet and Black Mushrooms in Abalone Sauce 699. 鲍汁葱烧辽参Braised Sea Cucumber in Abalone Sauce700. 鲍汁豆腐Braised Tofu in Abalone Sauce701. 鲍汁鹅肝Braised Goose Liver in Abalone Sauce702. 鲍汁鹅掌扣辽参Braised Sea Cucumber and Goose Feet in Abalone Sauce 703. 鲍汁花菇烧鹅掌Braised Goose Feet and Mushrooms in Abalone Sauce704. 鲍汁花胶扣辽参Braised Sea Cucumber and Fish Maw in Abalone Sauce 705. 鲍汁鸡腿菇Braised Mushrooms in Abalone Sauce706. 鲍汁煎鹅肝Pan-Fried Goose Liver (Foie Gras) in Abalone Sauce707. 鲍汁扣白灵菇Braised Mushrooms in Abalone Sauce708. 鲍汁扣鹅掌Braised Goose Feet in Abalone Sauce709. 鲍汁扣花胶皇Braised Fish Maw in Abalone Sauce710. 鲍汁扣辽参Braised Sea Cucumber in Abalone Sauce711. 鲍汁扣三宝Braised Sea Cucumber, Fish Maw and Mushrooms in Abalone Sauce712. 鲍汁牛肝菌Braised Boletus in Abalone Sauce713. 白玉蒸扇贝Steamed Scallops with Tofu714. 北极贝刺身Scallops Sashimi715. 碧绿干烧澳带Dry-Braised Scallops with Vegetables716. 碧绿鲜带子Braised Scallops with Vegetables717. 宫保鲜带子Kung Pao Scallops718. 鸽蛋烧裙边Braised Turtle Rim with Pigeon Egg719. 果汁银元带子Fried Scallops in Fresh Fruit Juice720. 姜葱酥炸生蠔Deep-Fried Oyster with Ginger and Scallion721. 酱野菌炒胭脂蚌Sautéed Mussel and Mushrooms in Special Sauce722. 金银玉带Sautéed Scallops and Mushrooms723. 千层酥烤鲜贝Quick-Baked Scallop Mille Feuille（Roast Pepper Sauce and Basil Oil Infusion）724. 扇贝（蒜茸蒸,XO炒,豉汁蒸) Scallop in Shell (Steamed with Garlic/Sautéed with XO Sauce /Steamed with Black Bean Sauce)725. 碳烧元贝BBQ Scallops726. 铁板酱爆带子Sizzling Scallops with Chili and Vegetables727. 夏果澳带Sautéed Scallops with Macadamia728. 鲜果玉带虾Fried Scallops and Shrimps with Fresh Fruit729. 珍宝炒带子Sautéed Scallops with Cashew Nuts730. 干煎带鱼Deep-Fried Ribbonfish731. 多宝鱼（清蒸，豉汁蒸过桥）Turbot (Steamed/Steamed with Black Bean Sauce/ Boiled) 732. 芝麻炸多春鱼Deep-Fried Shisamo with Sesame733. 脆炸桂鱼Fried Crispy Mandarin Fish734. 干烧桂鱼Dry-Braised Mandarin Fish735. 桂鱼（清蒸,油浸,松子炸) Mandarin Fish (Steamed/Fried / Deep-Fried with Pine Nuts) 736. 清蒸桂鱼Steamed Mandarin Fish737. 松鼠桂鱼Sweet and Sour Mandarin Fish738. 豆腐烧鱼Fried Fish with Tofu739. 百花酿辽参Steamed Sea Cucumber Stuffed with Minced Shrimp。
官方发布2158道中餐饭菜英文译名
官方发布2158道中餐饭菜英文译名四喜丸子被译成Four glad meat balls(四个高兴的肉团)，木须肉被翻成Wood mustache meat(木头胡子肉)，醉蟹成了Drunk crab(喝高了的螃蟹)……这些让人忍俊不禁的中餐英语菜名可能从本市餐馆的菜单上消失。
市外办和市民讲外语办公室近日联合出版的《美食译苑——中文菜单英文译法》，为2158道中餐饭菜“正名”。
正名中餐菜名将统一规范随着国际化程度不断提高，本市越来越多的餐馆开始提供英文或中英文对照菜单。
但中餐菜名一直没有规范的翻译方法，很多餐馆老板将中文菜名直译成英文，闹出不少笑话。
一家餐馆曾将火爆腰花直接译成Pork flower(猪肉花)，弄得外国食客一头雾水。
释疑童子鸡为啥译“春鸡”中餐菜品琳琅满目，很多菜名也有着独特的来源。
在编制标准译法时，不少菜名都引发了编委会、专家团队内部激烈的争议。
此前曾被翻译成Chicken without sex(还没有性生活的鸡)的童子鸡此次被正名为Spring chicken(直译为春鸡)，引发了网友热议。
北京外国语大学教授陈琳告诉记者，将童子鸡的英文名称定为Spring chicken是符合中英文语言特征的。
童子鸡的中文含义是没有交配的小鸡，而英语中一般用春、夏、秋、冬来形容小动物的年龄特征，初生到性成熟前的鸡一般用Spring chicken来表示。
陈琳说，红烧狮子头在标准译法中被称为Braised pork ball in brown sauce，而不能译成Red burned lion head(红烧狮子脑袋)。
“如果外国客人看到菜单中有狮子的脑袋，一定会向动物保护组织投诉的。
”陈琳笑称。
此外，四喜丸子的译法也由Four glad meat balls(四个高兴的肉团)改为Braised pork balls in gravy(肉汤中炖的猪肉丸)，鱼香肉丝则音译加意译为Yuxiang shredded pork，麻婆豆腐则从Tofu made by woman with freckles (一脸雀斑女人做的豆腐)改为了音译的Mapo tofu。
中国菜名英译
以烹制方法开头的翻译方法 1. 烹制方法+主料（形状） 软炸里脊 soft-fried pork fillet 烤乳猪 roast suckling pig stir-fried eel slices 2. 烹制方法+主料（形状）+（with）辅料/味汁 红焖肘子 braised pork joint in brown sauce 鱼香肉丝 fried shredded pork with garlic sauce 清炖猪蹄 stewed pig hoof in clear soup
以人名或地名开头的翻译方法 麻婆豆腐 Ma Po Tou Fu 东坡肉 Dong Po Pork 毛氏红烧肉 Chairman Mao’s stewed pork with soy sauce 北京烤鸭 Beijing roast duck 狮子头 Lion Head meatball 宫保鸡丁 Kung Pao chicken
Offering suggestions
Can we go somewhere serving Sichuan dishes? I don’t feel like having fast food. Let’s go to …I love the way they do fish/chicken/beef there. I’m in the mood for something sweet/spicy/light/rich. How about…… Why not go to a barbecue? We can roast hog dogs and hamburger on fire.
口感
sour bitter heavy salty tender fragrant sweet hot / spicy light greasy tough crispy
最全版中国菜名英文翻译（数千种）
最全版中国菜名英文翻译（数千种）中文菜单英文译法北京市人民政府外事办公室公布目录 Table of Contents翻译的原则Principles of Translation中餐 Chinese Food冷菜类 Cold Dishes热菜类 Hot Dishes猪肉 Pork牛肉 Beef羊肉 Lamb禽蛋类 Poultry and Eggs菇菌类Mushrooms鲍鱼类 Ablone鱼翅类Shark’s Fins海鲜类 Seafood蔬菜类 Vegetables豆腐类 T ofu燕窝类Bird’s Nest Soup羹汤煲类Soups主食、小吃Rice, Noodles and Local Snacks 西餐Western Food头盘及沙拉 Appetizers and Salads汤类 Soups禽蛋类 Poultry and Eggs牛肉类 Beef猪肉类 Pork羊肉类 Lamb鱼和海鲜 Fish and Seafood面、粉及配菜类 Noodles, Pasta and SideDishes面包类 Bread and Pastries甜品及其他西点Cakes, Cookies and Other Desserts 中国酒Chinese Alcoholic Drinks黄酒类 Yellow Wine白酒类 Liquor啤酒 Beer葡萄酒 Wine洋酒 Imported Wines开胃酒 Aperitif白兰地 Brandy威士忌 Whisky金酒 Gin朗姆酒 Rum伏特加 Vodka龙舌兰 Tequila利口酒 Liqueurs清酒 Sake啤酒 Beer鸡尾酒 Cocktails and Mixed Drinks 餐酒 Table Wine饮料 Non-Alcoholic Beverages矿泉水 Mineral Water咖啡 Coffee茶 Tea茶饮料 Tea Drinks果蔬汁 Juice碳酸饮料 Sodas混合饮料 Mixed Drinks其他饮料 Other Drinks冰品 Ice翻译的原则一、以主料为主、配料为辅的翻译原则1、菜肴的主料和配料主料（名称/形状）+ with + 配料如：白灵菇扣鸭掌 Mushrooms with Duck Webs2、菜肴的主料和配汁主料 + with/in + 汤汁（Sauce）如：冰梅凉瓜 Bitter Melon in Plum Sauce二、以烹制方法为主、原料为辅的翻译原则1、菜肴的做法和主料做法（动词过去分词）+主料（名称/形状）如：火爆腰花 Sauteed Pig Kidney2、菜肴的做法、主料和配料做法(动词过去分词)+主料（名称/形状）+ 配料如：地瓜烧肉 Stewed Diced Pork and Sweet Potatoes3、菜肴的做法、主料和汤汁做法(动词过去分词)+主料（名称/形状）+ with/in +汤汁如：京酱肉丝 Sauteed Shredded Pork in Sweet Bean Sauce三、以形状、口感为主、原料为辅的翻译原则1、菜肴形状或口感以及主配料形状/口感 + 主料如：玉兔馒头 Rabbit-Shaped Mantou脆皮鸡 Crispy Chicken2、菜肴的做法、形状或口感、做法以及主配料做法（动词过去分词）+ 形状/口感 + 主料 + 配料如：小炒黑山羊 Sauteed Sliced Lamb with Pepper and Parsley四、以人名、地名为主，原料为辅的翻译原则1、菜肴的创始人（发源地）和主料人名（地名）+ 主料如：麻婆豆腐Mapo Tofu (Sauteed Tofu in Hot and SpicySauce)广东点心 Cantonese Dim Sum2、介绍菜肴的创始人（发源地）、主配料及做法做法（动词过去式）+ 主辅料+ + 人名/地名 + Style如：北京炒肝 Stewed Liver, Beijing Style北京炸酱面 Noodles with Soy Bean Paste, Beijing Style五、体现中国餐饮文化，使用汉语拼音命名或音译的翻译原则1、具有中国特色且被外国人接受的传统食品，本着推广汉语及中国餐饮文化的原则，使用汉语拼音。
中西方菜名中英文对照名称翻译(大全)
中国菜英文名Chinese dish in English 中餐Chinese Food1.凉菜类1、白菜心拌蜇头Marinated Jellyfish and Chinese Cabbage in Vinaigrette2、白灵菇扣鸭掌Mushrooms with Duck Feet3、拌豆腐丝Shredded Tofu with Sauce4、白切鸡Boiled Chicken with Sauce5、拌双耳Tossed Black and White Fungus6、冰梅凉瓜Bitter Melon in Plum Sauce7、冰镇芥兰Chinese Broccoli with Wasabi8、朝鲜辣白菜Korean Cabbage in Chili Sauce9、朝鲜泡菜Kimchi10、陈皮兔肉Rabbit Meat with Tangerine Flavor11、川北凉粉Clear Noodles in Chili Sauce12、刺身凉瓜Bitter Melon with Wasabi13、豆豉多春鱼Shisamo in Black Bean Sauce14、夫妻肺片Pork Lungs in Chili Sauce15、干拌牛舌Ox Tongue in Chili Sauce16、干拌顺风Pig Ear in Chili Sauce17、怪味牛腱Spiced Beef Shank18、红心鸭卷Sliced Duck Rolls with Egg Yolk19、姜汁皮蛋Preserved Eggs in Ginger Sauce20、酱香猪蹄Pig Feet Seasoned with Soy Sauce21、酱肘花Sliced Pork in Soy Sauce22、金豆芥兰Chinese Broccoli with Soy Beans23、韭黄螺片Sliced Sea Whelks with Hotbed Chives24、老北京豆酱Traditional Beijing Bean Paste25、老醋泡花生Peanuts Pickled in Aged Vinegar26、凉拌金针菇Golden Mushrooms and Mixed Vegetables27、凉拌西芹云耳Celery with White Fungus28、卤水大肠Marinated Pork Intestines29、卤水豆腐Marinated Tofu30、卤水鹅头Marinated Goose Heads31、卤水鹅翼Marinated Goose Wings32、卤水鹅掌Marinated Goose Feet33、卤水鹅胗Marinated Goose Gizzard34、卤水鸡蛋Marinated Eggs35、卤水金钱肚Marinated Pork Tripe36、卤水牛腱Marinated Beef Shank37、卤水牛舌Marinated Ox Tongue38、卤水拼盘Marinated Meat Combination39、卤水鸭肉Marinated Duck Meat40、萝卜干毛豆Dried Radish with Green Soybean41、麻辣肚丝Shredded Pig Tripe in Chili Sauce42、美味牛筋Beef Tendon43、蜜汁叉烧Honey-Stewed BBQ Pork44、明炉烧鸭Roast Duck45、泡菜什锦Assorted Pickles46、泡椒凤爪Chicken Feet with Pickled Peppers47、皮蛋豆腐Tofu with Preserved Eggs48、乳猪拼盘Roast Suckling Pig49、珊瑚笋尖Sweet and Sour Bamboo Shoots50、爽口西芹Crispy Celery51、四宝烤麸Marinated Bran Dough with Peanuts and Black Fungus52、松仁香菇Black Mushrooms with Pine Nuts53、蒜茸海带丝Sliced Kelp in Garlic Sauce54、跳水木耳Black Fungus with Pickled Capsicum55、拌海螺Whelks and Cucumber56、五彩酱鹅肝Goose Liver with White Gourd57、五香牛肉Spicy Roast Beef58、五香熏干Spicy Smoked Dried Tofu59、五香熏鱼Spicy Smoked Fish60、五香云豆Spicy Kidney Beans61、腌三文鱼Marinated Salmon62、盐焗鸡Baked Chicken in Salt63、盐水虾肉Poached Salted Shrimps Without Shell64、糟香鹅掌Braised Goose Feet in Rice Wine Sauce65、酿黄瓜条Pickled Cucumber Strips66、米醋海蜇Jellyfish in Vinegar67、卤猪舌Marinated Pig Tongue68、三色中卷Squid Rolls Stuffed with Bean, Ham and Egg Yolk69、蛋衣河鳗Egg Rolls Stuffed with Eel70、盐水鹅肉Goose Slices in Salted Spicy Sauce71、冰心苦瓜Bitter Melon Salad72、五味九孔Fresh Abalone in Spicy Sauce73、明虾荔枝沙拉Shrimps and Litchi Salad74、五味牛腱Spicy Beef Shank75、拌八爪鱼Spicy Cuttlefish76、鸡脚冻Chicken Feet Galantine77、香葱酥鱼Crispy Crucian Carp in Scallion Oil78、蒜汁鹅胗Goose Gizzard in Garlic Sauce79、黄花素鸡Vegetarian Chicken with Day Lily80、姜汁鲜鱿Fresh Squid in Ginger Sauce81、桂花糯米藕Steamed Lotus Root Stuffed with Sweet Sticky Rice82、卤鸭冷切Spicy Marinated Duck83、松田青豆Songtian Green Beans84、色拉九孔Abalone Salad85、凉拌花螺Cold Sea Whelks with Dressing86、素鸭Vegetarian Duck87、酱鸭Duck Seasoned with Soy Sauce88、麻辣牛筋Spicy Beef Tendon89、醉鸡Liquor-Soaked Chicken90、可乐芸豆French Beans in Coca-Cola91、桂花山药Chinese Yam with Osmanthus Sauce92、豆豉鲫鱼Crucian Carp with Black Bean Sauce93、水晶鱼冻Fish Aspic94、酱板鸭Spicy Salted Duck95、烧椒皮蛋Preserved Eggs with Chili96、酸辣瓜条Cucumber with Hot and Sour Sauce97、五香大排Spicy Pork Ribs98、三丝木耳Black Fungus with Cucumber and Vermicelle99、酸辣蕨根粉Hot and Sour Fern Root Noodles100、小黄瓜蘸酱Small Cucumber with Soybean Paste101、拌苦菜Mixed Bitter Vegetables102、蕨根粉拌蛰头Fern Root Noodles with Jellyfish103、老醋黑木耳Black Fungus in Vinegar104、清香苦菊Chrysanthemum with Sauce105、琥珀核桃Honeyed Walnuts106、杭州凤鹅Pickled Goose, Hangzhou Style107、香吃茶树菇Spicy Tea Tree Mushrooms108、琥珀花生Honeyed Peanuts109、葱油鹅肝Goose Liver with Scallion and Chili Oil110、拌爽口海苔Sea Moss with Sauce111、巧拌海茸Mixed Seaweed112、蛋黄凉瓜Bitter Melon with Egg Yolk113、龙眼风味肠Sausage Stuffed with Salty Egg114、水晶萝卜Sliced Turnip with Sauce115、腊八蒜茼蒿Crown Daisy with Sweet Garlic116、香辣手撕茄子Eggplant with Chili Oil117、酥鲫鱼Crispy Crucian Carp118、水晶鸭舌Duck Tongue Aspic119、卤水鸭舌Marinated Duck Tongue120、香椿鸭胗Duck Gizzard with Chinese Toon121、卤水鸭膀Marinated Duck Wings122、香糟鸭卷Duck Rolls Marinated in Rice Wine123、盐水鸭肝Duck Liver in Salted Spicy Sauce124、水晶鹅肝Goose Liver Aspic125、豉油乳鸽皇Braised Pigeon with Black Bean Sauce126、酥海带Crispy Seaweed127、脆虾白菜心Chinese Cabbage with Fried Shrimps128、香椿豆腐Tofu with Chinese Toon129、拌香椿苗Chinese Toon with Sauce130、糖醋白菜墩Sweet and Sour Chinese Cabbage131、姜汁蛰皮Jellyfish in Ginger Sauce132、韭菜鲜桃仁Fresh Walnuts with Leek133、花生太湖银鱼Taihu Silver Fish with Peanuts134、生腌百合南瓜Marinated Lily Bulbs and Pumpkin135、酱鸭翅Duck Wings Seasoned with Soy Sauce136、萝卜苗Turnip Sprouts137、八宝菠菜Spinach with Eight Delicacies138、竹笋青豆Bamboo Shoots and Green Beans139、凉拌苦瓜Bitter Melon in Sauce140、芥末木耳Black Fungus with Mustard Sauce141、炸花生米Fried Peanuts142、小鱼花生Fried Silver Fish with Peanuts143、德州扒鸡Braised Chicken, Dezhou Style144、清蒸火腿鸡片Steamed Sliced Chicken with Ham145、熏马哈鱼Smoked Salmon146、家常皮冻Pork Skin Aspic147、大拉皮Tossed Mung Clear Noodles in Sauce148、蒜泥白肉Pork with Garlic Sauce149、鱼露白肉Boiled Pork in Anchovy Sauce150、酱猪肘Pork Hock Seasoned with Soy Sauce151、酱牛肉Beef Seasoned with Soy Sauce152、红油牛筋Beef Tendon in Chili Sauce153、卤牛腩Marinated Beef Brisket in Spiced Sauce154、泡椒鸭丝Shredded Duck with Pickled Peppers155、拌茄泥Mashed Eggplant with Garlic156、糖拌西红柿Tomato Slices with Sugar157、糖蒜Sweet Garlic158、腌雪里蕻Pickled Potherb Mustard159、凉拌黄瓜Cucumber in Sauce2.热菜类猪肉(Pork)160、白菜豆腐焖酥肉Braised Pork Cubes with Tofu and Chinese Cabbage 161、鲍鱼红烧肉Braised Pork with Abalone162、鲍汁扣东坡肉Braised Dongpo Pork with Abalone Sauce163、百叶结烧肉Stewed Pork Cubes and Tofu Skin in Brown Sauce164、碧绿叉烧肥肠Steamed Rice Rolls with BBQ Pork Intestines and Vegetables165、潮式椒酱肉Fried Pork with Chili Soy Sauce，Chaozhou Style166、潮式凉瓜排骨Spare Ribs with Bitter Melon，Chaozhou Style167、豉油皇咸肉Steamed Preserved Pork in Black Sauce168、川味小炒Shredded Pork with Vegetables, Sichuan Style169、地瓜烧肉Stewed Diced Pork and Sweet Potatoes170、东坡方肉Braised Dongpo Pork171、冬菜扣肉Braised Pork with Preserved Vegetables172、方竹笋炖肉Braised Pork with Bamboo Shoots173、干煸小猪腰Fried Pig Kidney with Onion174、干豆角回锅肉Sautéed Spicy Pork with Dried Beans175、干锅排骨鸡Griddle Cooked Spare Ribs and Chicken176、咕噜肉Gulaorou (Sweet and Sour Pork with Fat)177、怪味猪手Braised Spicy Pig Feet178、黑椒焗猪手Baked Pig Feet with Black Pepper179、红烧狮子头Stewed Pork Ball in Brown Sauce180、脆皮乳猪Crispy BBQ Suckling Pig181、回锅肉片Sautéed Sliced Pork with Pepper and Chili182、木耳肉片Sautéed Sliced Pork with Black Fungus183、煎猪柳Pan-Fried Pork Filet184、酱烧排骨Braised Spare Ribs in Brown Sauce185、酱猪手Braised Pig Feet in Brown Sauce186、椒盐肉排Spare Ribs with Spicy Salt187、椒盐炸排条Deep-Fried Spare Ribs with Spicy Salt188、金瓜东坡肉Braised Dongpo Pork with Melon189、京酱肉丝Sautéed Shredded Pork in Sweet Bean Sauce190、焗肉排Baked Spare Ribs191、咖喱肉松煸大豆芽Sautéed Minced Pork with Bean Sprouts in Curry Sauce 192、腊八豆炒腊肉Sautéed Preserved Pork with Fermented Soy Beans193、腊肉炒香干Sautéed Preserved Pork with Dried Tofu Slices194、榄菜肉菘炒四季豆Sautéed French Beans with Minced Pork and Olive Pickles 195、萝卜干腊肉Sautéed Preserved Pork with Dried Radish196、毛家红烧肉Braised Pork，Mao’s Family Style197、米粉扣肉Steamed Sliced Pork Belly with Rice Flour198、蜜汁火方Braised Ham in Honey Sauce199、蜜汁烧小肉排Stewed Spare Ribs in Honey Sauce200、木须肉Sautéed Sliced Pork, Eggs and Black Fungus201、南瓜香芋蒸排骨Steamed Spare Ribs with Pumpkin and Taro202、砂锅海带炖排骨Stewed Spare Ribs with Kelp en Casserole203、砂锅排骨土豆Stewed Spare Ribs with Potatoes en Casserole204、什菌炒红烧肉Sautéed Diced Pork with Assorted Mushrooms205、什菌炒双脆Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms 206、手抓琵琶骨Braised Spare Ribs207、蒜香椒盐肉排Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt 208、笋干焖腩肉Braised Tenderloin (Pork) with Dried Bamboo Shoots209、台式蛋黄肉Steamed Pork with Salted Egg Yolk, Taiwan Style210、碳烧菠萝骨BBQ Spare Ribs with Pineapple211、碳烧排骨BBQ Spare Ribs212、糖醋排骨Sweet and Sour Spare Ribs213、铁板咖喱酱烧骨Sizzling Spare Ribs with Curry Sauce214、铁板什锦肉扒Sizzling Mixed Meat215、无锡排骨Fried Spare Ribs, Wuxi Style216、鲜果香槟骨Spare Ribs with Champagne and Fresh Fruit217、咸鱼蒸肉饼Steamed Pork and Salted Fish Cutlet218、香蜜橙花骨Sautéed Spare Ribs in Orange Sauce219、湘味回锅肉Sautéed Pork with Pepper, Hunan Style220、蟹汤红焖狮子头Steamed Pork Ball with Crab Soup221、雪菜炒肉丝Sautéed Shredded Pork with Potherb Mustard222、油面筋酿肉Dried Wheat Gluten with Pork Stuffing223、鱼香肉丝Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce) 224、孜然寸骨Sautéed Spare Ribs with Cumin225、走油蹄膀Braised Pig''s Knuckle in Brown Sauce226、火爆腰花Sautéed Pig''s Kidney227、腊肉炒香芹Sautéed Preserved Pork with Celery228、梅樱小炒皇Sautéed Squid with Shredded Pork and Leek229、糖醋里脊Fried Sweet and Sour Tenderloin (Lean Meat)230、鱼香里脊丝Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce) 231、珍菌滑炒肉Sautéed Pork with Mushrooms232、什烩肉Roast Pork with Mixed Vegetables233、芥兰肉Sautéed Pork with Chinese Broccoli234、子姜肉Sautéed Shredded Pork with Ginger Shoots235、辣子肉Sautéed Pork in Hot Pepper Sauce236、咖喱肉Curry Pork237、罗汉肚Pork Tripe Stuffed with Meat238、水晶肘Stewed Pork Hock239、九转大肠Braised Intestines in Brown Sauce240、锅烧肘子配饼Deep-Fried Pork Hock with Pancake241、两吃干炸丸子Deep-Fried Meat Balls with Choice of Sauces242、腐乳猪蹄Stewed Pig Feet with Preserved Tofu243、豆豉猪蹄Stewed Pig Feet with Black Bean Sauce244、木耳过油肉Fried Boiled Pork with Black Fungus245、海参过油肉Fried Boiled Pork with Sea Cucumber246、蒜茸腰片Sautéed Pork Kidney with Mashed Garlic247、红扒肘子Braised Pork Hock in Brown Sauce248、芫爆里脊丝Sautéed Shredded Pork Filet with Coriander249、酱爆里脊丝配饼Fried Shredded Pork Filet in Soy Bean Paste with Pancake 250、溜丸子Sautéed Fried Meat Balls with Brown Sauce251、烩蒜香肚丝Braised Pork Tripe Shreds with Mashed Garlic in Sauce252、四喜丸子Four-Joy Meatballs (Meat Balls Braised with Brown Sauce)253、清炸里脊Deep-Fried Pork Filet254、软炸里脊Soft-Fried Pork Filet255、尖椒里脊丝Fried Shredded Pork Filet with Hot Pepper256、滑溜里脊片Quick-Fried Pork Filet Slices with Sauce257、银芽肉丝Sautéed Shredded Pork with Bean Sprouts258、蒜香烩肥肠Braised Pork Intestines with Mashed Garlic259、尖椒炒肥肠Fried Pork Intestines with Hot Pepper260、溜肚块Quick-Fried Pork Tripe Slices261、香辣肚块Stir-Fried Pork Tripe Slices with Chili262、芫爆肚丝Sautéed Pork Tripe Slices with Coriander263、软溜肥肠Quick-Fried Pork Intestines in Brown Sauce264、芽菜回锅肉Sautéed Sliced Pork with Scallion and Bean Sprouts265、泡萝卜炒肉丝Sautéed Pork Slices with Pickled Turnip266、米粉排骨Steamed Spare Ribs with Rice Flour267、芽菜扣肉Braised Pork Slices with Bean Sprouts268、东坡肘子Braised Dongpo Pork Hock with Brown Sauce269、川式红烧肉Braised Pork，Sichuan Style270、米粉肉Steamed Pork with Rice Flour271、夹沙肉Steamed Pork Slices with Red Bean Paste272、青豌豆肉丁Sautéed Diced Pork with Green Peas273、蚂蚁上树Sautéed Vermicelli with Spicy Minced Pork274、芹菜肉丝Sautéed Shredded Pork with Celery275、青椒肉丝Sautéed Shredded Pork with Green Pepper276、扁豆肉丝Sautéed Shredded Pork and French Beans277、冬笋炒肉丝Sautéed Shredded Pork with Bamboo Shoots278、炸肉茄合Deep-Fried Eggplant with Pork Stuffing279、脆皮三丝卷Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots 280、烤乳猪Roasted Suckling Pig281、红烧蹄筋Braised Pig Tendon in Brown Sauce282、清蒸猪脑Steamed Pig Brains283、蛋煎猪脑Scrambled Eggs with Pig Brains284、菜远炒排骨Sautéed Spare Ribs with Greens285、椒盐排骨Crispy Spare Ribs with Spicy Salt286、芋头蒸排骨Steamed Spare Ribs with Taro287、蝴蝶骨Braised Spare Ribs288、无骨排BBQ Spare Ribs Off the Bone289、辣白菜炒五花肉Sautéed Streaky Pork with Cabbage in Chili Sauce290、酒醉排骨Spare Ribs in Wine Sauce291、无骨排BBQ Boneless Spare Ribs292、香辣猪扒Grilled Pork with Spicy Sauce293、云腿芥菜胆Sautéed Chinese Broccoli with Ham294、板栗红烧肉Braised Pork with Chestnuts295、小炒脆骨Sautéed Gristles296、酸豆角肉沫Sautéed Sour Beans with Minced Pork297、五花肉炖萝卜皮Braised Streaky Pork with Turnip Peel298、腊肉红菜苔Sautéed Preserved Pork with Red Vegetables299、竹筒腊肉Steamed Preserved Pork in Bamboo Tube300、盐煎肉Fried Pork Slices with Salted Pepper301、猪肉炖粉条Braised Pork with Vermicelli302、芸豆焖猪尾Braised Pigtails with French Beans303、干豇豆炖猪蹄Braised Pig Feet with Dried Cowpeas304、豉汁蒸排骨Steamed Spare Ribs in Black Bean Sauce305、蛋黄狮子头Stewed Meat Ball with Egg Yolk牛肉（Beef)306、XO酱炒牛柳条Sautéed Beef Filet in XO Sauce307、爆炒牛肋骨Sautéed Beef Ribs308、彩椒牛柳Sautéed Beef Filet with Bell Peppers309、白灼肥牛Scalded Beef310、菜胆蚝油牛肉Sautéed Sliced Beef and Vegetables in Oyster Sauce 311、菜心扒牛肉Grilled Beef with Shanghai Greens312、川北牛尾Braised Oxtail in Chili Sauce, Sichuan Style313、川汁牛柳Sautéed Beef Filet in Chili Sauce, Sichuan Style314、葱爆肥牛Sautéed Beef with Scallion315、番茄炖牛腩Braised Beef Brisket with Tomato316、干煸牛肉丝Sautéed Shredded Beef in Chili Sauce317、干锅黄牛肉Griddle Cooked Beef and Wild Mushrooms318、罐焖牛肉Stewed Beef en Casserole319、锅仔辣汁煮牛筋丸Stewed Beef Balls with Chili Sauce320、锅仔萝卜牛腩Stewed Beef Brisket with Radish321、杭椒牛柳Sautéed Beef Filet with Hot Green Pepper322、蚝皇滑牛肉Sautéed Sliced Beef in Oyster Sauce323、黑椒牛肋骨Pan-Fried Beef Ribs with Black Pepper324、黑椒牛柳Sautéed Beef Filet with Black Pepper325、黑椒牛柳粒Sautéed Diced Beef Filet with Black Pepper326、黑椒牛柳条Sautéed Beef Filet with Black Pepper327、黑椒牛排Pan-Fried Beef Steak with Black Pepper328、红酒烩牛尾Braised Oxtail in Red Wine329、胡萝卜炖牛肉Braised Beef with Carrots330、姜葱爆牛肉Sautéed Sliced Beef with Onion and Ginger331、芥兰扒牛柳Sautéed Beef Filet with Chinese Broccoli332、金蒜煎牛籽粒Pan-Fried Beef with Crispy Garlic333、牛腩煲Braised Beef Brisket en Casserole334、清汤牛丸腩Consommé of Beef Balls335、山药牛肉片Sautéed Sliced Beef with Yam336、石烹肥牛Beef with Chili Grilled on Stone Plate337、时菜炒牛肉Sautéed Beef with Seasonal Vegetable338、水煮牛肉Poached Sliced Beef in Hot Chili Oil339、酥皮牛柳Crispy Beef Filet340、铁板串烧牛肉Sizzling Beef Kebabs341、铁板木瓜牛仔骨Sizzling Calf Ribs with Papaya342、铁板牛肉Sizzling Beef Steak343、土豆炒牛柳条Sautéed Beef Filet with Potatoes344、豌豆辣牛肉Sautéed Beef and Green Peas in Spicy Sauce 345、鲜菇炒牛肉Sautéed Beef with Fresh Mushrooms346、鲜椒牛柳Sautéed Beef Filet with Bell Peppers347、豉汁牛仔骨Steamed Beef Ribs in Black Bean Sauce348、香芋黑椒炒牛柳条Sautéed Beef with Black Pepper and Taro 349、香芋烩牛肉Braised Beef with Taro350、小炒腊牛肉Sautéed Preserved Beef with Leek and Pepper 351、小笋烧牛肉Braised Beef with Bamboo Shoots352、洋葱牛柳丝Sautéed Shredded Beef with Onion353、腰果牛肉粒Sautéed Diced Beef with Cashew Nuts354、中式牛柳Beef Filet with Tomato Sauce, Chinese Style 355、中式牛排Beef Steak with Tomato Sauce, Chinese Style 356、孜然烤牛肉Grilled Beef with Cumin357、孜然辣汁焖牛腩Braised Beef Brisket with Cumin358、家乡小炒肉Sautéed Beef Filet, Country Style359、青豆牛肉粒Sautéed Diced Beef with Green Beans360、豉油牛肉Steamed Beef in Black Bean Sauce361、什菜牛肉Sautéed Beef with Mixed Vegetables362、鱼香牛肉Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce) 363、芥兰牛肉Sautéed Beef with Chinese Broccoli364、雪豆牛肉Sautéed Beef with Snow Peas365、青椒牛肉Sautéed Beef with Pepper and Onions366、陈皮牛肉Beef with Dried Orange Peel367、干烧牛肉Dry-Braised Shredded Beef, Sichuan Style368、湖南牛肉Beef, Hunan Style369、子姜牛肉Sautéed Shreded Beef with Ginger Shoots370、芝麻牛肉Sautéed Beef with Sesame371、辣子牛肉Sautéed Beef in Hot Pepper Sauce372、什锦扒牛肉Beef Tenderloin with Mixed Vegetables373、红烧牛蹄筋Braised Beef Tendon in Brown Sauce374、三彩牛肉丝Stir-Fried Shreded Beef with Vegetables375、西兰花牛柳Stir-Fried Beef Filet with Broccoli376、铁锅牛柳Braised Beef Filet in Iron Pot377、白灵菇牛柳Stir-Fried Beef Filet with Mushrooms378、芦笋牛柳Stir-Fried Beef Filet with Green Asparagus379、豆豉牛柳Braised Beef Filet in Black Bean Sauce380、红油牛头Ox Head with Hot Chili Oil381、麻辣牛肚Spicy Ox Tripe382、京葱山珍爆牛柳Braised Beef Filet with Scallion383、阿香婆石头烤肉Beef BBQ with Spicy Sauce384、菜远炒牛肉Sautéed Beef with Greens385、凉瓜炒牛肉Sautéed Beef with Bitter Melon386、干煸牛柳丝Sautéed Shredded Beef387、柠檬牛肉Sautéed Beef with Lemon388、榨菜牛肉Sautéed Beef with Pickled Vegetable389、蒙古牛肉Sautéed Mongolian Beef390、椒盐牛仔骨Sautéed Calf Ribs with Spicy Salt391、辣白菜炒牛肉Sautéed Beef with Cabbage in Chili Sauce392、荔枝炒牛肉Sautéed Beef with Litchi393、野山椒牛肉丝Sautéed Shredded Beef with Wild Pepper394、尖椒香芹牛肉丝Sautéed Shredded Beef with Hot Pepper and Celery395、堂煎贵族牛肉（制作方法：黑椒汁、香草汁）Pan-Fried Superior Steak ( with black pepper sauce / vanilla sauce)396、香煎纽西兰牛仔骨Pan-Fried New Zealand Calf Chop397、沾水牛肉Boiled Beef398、牛肉炖土豆Braised Beef with Potatoes399、清蛋牛肉Fried Beef with Scrambled Eggs400、米粉牛肉Steamed Beef with Rice Flour401、咖喱蒸牛肚Steamed Ox Tripe with Curry402、芫爆散丹Sautéed Ox Tripe with Coriander羊肉（Lamb)403、葱爆羊肉Sautéed Lamb Slices with Scallion404、大蒜羊仔片Sautéed Lamb Filet with Garlic405、红焖羊排Braised Lamb Chops with Carrots406、葱煸羊腩Sautéed Diced Lamb with Scallion407、烤羊里脊Roast Lamb Tenderloin408、烤羊腿Roast Lamb Leg409、卤酥羊腿Pot-Stewed Lamb Leg410、小炒黑山羊Sautéed Sliced Lamb with Pepper and Parsley411、支竹羊肉煲Lamb with Tofu Skin en Casserole412、纸包风味羊排Fried Lamb Chops Wrapped in Paper413、干羊肉野山菌Dried Lamb with Wild Truffles414、手扒羊排Grilled Lamb Chops415、烤羔羊Roasted Lamb416、蒙古手抓肉Mongolian Boiled Lamb417、涮羊肉Mongolian Hot Pot418、红烧羊肉Braised Lamb in Brown Sauce419、红焖羊肉Stewed Lamb in Brown Sauce420、清炖羊肉Double Boiled Lamb Soup421、回锅羊肉Sautéed Spicy Lamb422、炒羊肚Sautéed Lamb Tripe423、烤全羊Roast Whole Lamb424、孜然羊肉Fried Lamb with Cumin425、羊蝎子Lamb Spine Hot Pot禽蛋类(Poultry and Eggs)426、巴蜀小炒鸡Sautéed Chicken with Hot and Green Pepper427、扒鸡腿Grilled Chicken Legs428、扒芥香鸡胸Grilled Mustard Flavored Chicken Breast429、白椒炒鸡胗Sautéed Chicken Gizzards with Pepper430、板栗焖仔鸡Braised Chicken with Chestnuts431、川味红汤鸡Chicken in Hot Spicy Sauce, Sichuan Style432、脆皮鸡Crispy Chicken433、大千鸡片Sautéed Sliced Chicken434、大煮干丝Braised Shredded Chicken with Ham and Dried Tofu435、当红炸子鸡Deep-Fried Chicken436、翡翠鲍脯麒麟鸡Braised Chicken with Sliced Abalone and Ham437、双冬辣鸡球Sautéed Chicken Balls with Mushrooms and Bamboo Shoots 438、芙蓉鸡片Sautéed Chicken Slices in Egg-White439、干葱豆豉鸡煲Stewed Chicken in Scallion and Black Bean Sauce440、干锅鸡Griddle Cooked Chicken with Pepper441、干锅鸡胗Griddle Cooked Chicken Gizzard442、宫保鸡丁Kung Pao Chicken443、枸杞浓汁烩凤筋Stewed Chicken Tendon with Chinese Wolfberry444、花旗参炖竹丝鸡Braised Chicken with Ginseng445、鸡茸豆花Minced Chicken Soup446、姜葱霸皇鸡Pan-Fried Chicken with Ginger and Scallion447、金针云耳蒸鸡Steamed Chicken with Lily Flowers and Fungus448、咖喱鸡Curry Chicken449、可乐凤中翼Pan-Fried Chicken Wings in Coca-Cola Sauce450、鸿运蒸凤爪Steamed Chicken Feet451、客家盐焗鸡Salt Baked Chicken, Hakka Style452、莲藕辣香鸡球Sautéed Spicy Chicken Balls with Lotus Roots453、罗定豆豉鸡Braised Chicken in Black Bean Sauce454、南乳碎炸鸡Fried Chicken Cubes with Preserved Tofu455、啤酒鸡Stewed Chicken in Beer456、飘香手撕鸡Poached Sliced Chicken457、麒麟鸡Steamed Sliced Chicken with Mushrooms and Vegetables458、荠菜鸡片Sautéed Sliced Chicken with Shepherd''s Purse459、鲜蘑包公鸡Braised Chicken with Fresh Mushrooms460、沙茶鸡煲Chicken with BBQ Sauce en Casserole461、沙姜焗软鸡Salted and Steamed Chicken with Ginger462、砂锅滑鸡Stewed Chicken and Vegetables en Casserole463、烧鸡肉串Roast Chicken Kebabs464、时菜炒鸡片Sautéed Sliced Chicken with Vegetables465、江南百花鸡Chicken, South China Style466、四川辣子鸡Sautéed Diced Chicken with Chili and Pepper, Sichuan Style 467、酥炸鸡胸Deep-Fried Crispy Chicken Breast468、铁板豆豉鸡Sizzling Chicken in Black Bean Sauce469、铁板掌中宝Sizzling Chicken Feet470、鲜人参炖土鸡Braised Chicken with Ginseng471、香扒春鸡Grilled Spring Chicken472、杏仁百花脆皮鸡Crispy Chicken with Shrimp Paste and Almonds473、杏香橙花鸡脯Sautéed Boneless Chicken with Almonds in Orange Dressing 474、腰果鸡丁Sautéed Diced Chicken and Cashew Nuts475、一品蒜花鸡Deep-Fried Chicken with Garlic476、鱼香鸡片Yu-Shiang Chicken Slices (Sautéed with Spicy Garlic Sauce) 477、汁烧鸡肉Stewed Chicken in Sauce478、美极掌中宝Sautéed Chicken Feet in Maggi Sauce479、青瓜鸡丁Sautéed Diced Chicken with Cucumber480、什菜鸡Sautéed Chicken with Mixed Vegetables481、芥兰鸡Sautéed Chicken with Chinese Broccoli482、雪豆鸡Sautéed Chicken with Snow Peas483、甜酸鸡Sweet and Sour Chicken484、陈皮鸡Chicken with Dried Orange Peel485、干烧鸡Dry-Braised Chicken in Chili Sauce486、柠檬鸡Sautéed Chicken with Lemon487、湖南鸡Chicken，Hunan Style488、子姜鸡Sautéed Chicken with Ginger Shoots489、豆苗鸡片Sautéed Sliced Chicken with Pea Sprouts490、炸八块鸡Deep-Fried Chicken Chunks491、三杯鸡Stewed Chicken with Three Cups Sauce492、葱油鸡Chicken with Scallion in Hot Oil493、香酥鸡王Crispy Chicken494、金汤烩鸡脯Braised Chicken Breast in Pumpkin Soup495、芫爆鹌鹑脯Sautéed Quail Breast with Coriander496、枣生栗子鸡Stewed Chicken with Jujubes, Peanuts and Chestnuts497、西兰花鸡片Stir-Fried Chicken Slices with Broccoli498、白灵菇鸡片Stir-Fried Chicken Slices with Mushrooms499、芫爆鸡片Sautéed Chicken Slices with Coriander500、芦笋鸡片Sautéed Chicken Slices with Green Asparagus501、鸡丁核桃仁Stir-Fried Diced Chicken with Walnuts502、甜酸鸡腿肉Stir-Fried Sweet and Sour Chicken Leg503、怪味鸡丝Special Flavored Shredded Chicken504、口水鸡Steamed Chicken with Chili Sauce505、鱼香碎米鸡Yu-Shiang Diced Chicken (Sautéed with Spicy Garlic Sauce) 506、葱姜油淋鸡Chicken with Ginger and Scallion Oil507、菜远鸡球Sautéed Chicken Balls with Greens508、豉汁黄毛鸡Sautéed Chicken with Black Bean Sauce509、子罗炒鸡片Sautéed Sliced Chicken with Ginger and Pineapple510、龙凤琵琶豆腐Steamed Tofu with Egg, Chicken and Shrimp511、糖醋鸡块Braised Chicken in Sweet and Sour Sauce512、蜜糖子姜鸡Honey-Stewed Chicken with Ginger Shoots513、苹果咖喱鸡Curry Chicken with Apple514、糊辣仔鸡Pepper Chicken515、美极葱香鸡脆骨Sautéed Chicken Gristle with Scallion in Maggi Sauce 516、清蒸童子鸡Steamed Spring Chicken517、贵妃鸡Chicken Wings and Legs with Brown Sauce518、江南百花鸡Steamed Chicken Skin with Shrimp Paste519、烤鸡Roast Chicken520、符离集烧鸡Red-Cooked Chicken, Fuliji Style521、道口烧鸡Red-Cooked Chicken, Daokou Style522、酱鸡Chicken Seasoned with Brown Sauce523、熏鸡Smoked Chicken524、五香鸡Spiced Chicken525、椒盐鸡Chicken with Spicy Salt526、麻辣鸡Chicken with Chili and Sichuan Pepper527、茶香鸡Red-Cooked Chicken with Tea Falvor528、金钱鸡Grilled Ham and Chicken529、芝麻鸡Boiled Chicken with Sesame and Spicy Sauce530、叫化鸡Beggars Chicken (Baked Chicken)531、江米酿鸡Chicken with Glutinous Rice Stuffing532、富贵鸡Steamed Chicken with Stuffing533、纸包鸡Deep-Fried Chicken in Tin Foil534、清蒸全鸡Steamed Whole Chicken535、半口蘑蒸鸡Steamed Chicken with Truffle536、炸鸡肫肝Fried Chicken Gizzards537、一鸡三吃A Chicken Prepared in Three Ways538、牡丹珠圆鸡Chicken and Crab Roe with Shrimp Balls539、广州文昌鸡Sliced Chicken with Chicken Livers and Ham540、荸荠鸡片Sautéed Chicken Slices with Water Chestnuts541、时蔬鸡片Sautéed Chicken Slices with Seasonal Vegetable542、汽锅鸡翅Steam Pot Chicken Wings543、清蒸全鸭Steamed Whole Duck544、柴把鸭Steamed Duck with Bamboo Shoots and Ham545、脆皮鸳鸯鸭Two-Coloured Crispy Duck with Minced Shrimps Stuffing 546、全聚德烤鸭Quanjude Roast Duck547、面鱼儿烧鸭Roast Duck with Fish-Like Dough548、双冬鸭Duck Meat with Snow Peas and Mushrooms549、子姜鸭Sautéed Duck with Ginger Shoots550、魔芋烧鸭Braised Duck with Shredded Konjak551、五香鸭子Spiced Duck with Tofu552、盐烤荷叶鸭Salt Baked Duck in Lotus Leaf553、鸭粒响铃Fried Diced Duck554、青椒鸭肠Stir-Fried Duck Intestines with Green Pepper555、糟溜鸭三白Stewed and Seasoned Duck Slices, Duck Feet and Duck Liver556、四川樟茶鸭(配荷叶饼) Smoked Duck, Sichuan Style (with Lotus-Leaf-Like Pancake) 557、香熏鸭腰Frangrant Smoked Duck Kernel558、盐烤荷叶鸭Salt-Baked Duck in Lotus Leaf559、口水鸭肠Duck Intestines with Chili Sauce560、芥末鸭掌Duck Feet with Mustard561、火爆川椒鸭舌Stir-Fried Duck Tongues with Sichuan Chili562、八珍发菜扒鸭Braised Chicken with Assorted Meat and Thread Moss563、赛海蜇拌火鸭丝Shredded Roast Duck with White Fungus564、蜜汁烟熏鸭肉卷Smoked Duck Rolls with Honey Sauce565、香荽鸭翼Stir-Fried Duck Wings with Coriander566、香酱爆鸭丝Sautéed Shredded Duck in Soy Sauce567、北菇扒大鸭Braised Duck with Black Mushrooms and Vegetables568、北京烤鸭Beijing Roast Duck569、彩椒炒火鸭柳Sautéed Roast Duck with Bell Pepper570、虫草炖老鸭Stewed Duck with Aweto571、蛋酥樟茶鸭Deep-Fried Smoked Duck with Egg Crust572、冬菜扣大鸭Braised Duck with Preserved Vegetables573、参杞炖老鸭Stewed Duck with Ginseng and Chinese Wolfberry574、豆豉芦笋炒鸭柳Sautéed Sliced Duck with Asparagus in Black Bean Sauce575、火燎鸭心Sautéed Duck Hearts576、酱爆鸭片Sautéed Sliced Duck in Soy Sauce577、罗汉扒大鸭Braised Duck with Mixed Vegetables578、樱桃汁煎鸭胸Pan-Fried Duck Breast in Cherry Sauce579、蜜汁鸭胸Pan-Fried Duck Breast with Honey Sauce580、汽锅虫草炖老鸭Steam Pot Duck with Aweto581、芋茸香酥鸭Deep-Fried Boneless Duck with Taro Puree582、雀巢鸭宝Sautéed Diced Duck Meat in Potato Basket583、黑椒焖鸭胗Braised Duck Gizzards with Black Pepper584、烩鸭四宝Braised Four–Delicacies of Duck585、黄豆煮水鸭Stewed Duck with Soya Beans586、生炒鸭松Sautéed Minced Duck on Lettuce Leaf587、酸梅鸭Braised Duck with Plum Sauce588、香辣炒板鸭Sautéed Salted Duck with Hot Spicy Sauce589、香酥脱骨鸭Crispy Boneless Duck590、香酥鸭荷叶夹Deep-Fried Duck in Lotus Leaf591、酥皮鸭丝盅Crispy Shredded Duck592、荔茸鹅肝卷Deep-Fried Goose Liver Roll with Taro593、辽参扣鹅掌Braised Goose Feet with Sea Cucumber594、菜头烧板鹅Braised Dried Goose and Lettuce in Spicy Sauce595、松茸扒鹅肝Grilled Goose Liver with Matsutake596、香煎鹅肝Pan-Fried Goose Liver597、野菌鹅肝Pan-Fried Goose Liver with Wild Mushrooms598、川式煎鹅肝Fried Goose Liver，Sichuan Style599、潮州烧雁鹅Roast Goose, Chaozhou Style600、红烧石歧项鸽Braised Pigeon601、冬草花炖鹧鸪Stewed Quail with Aweto602、豆豉鹌鹑脯Braised Quail Breast with Black Bean Sauce603、酥香鹌鹑Crispy Quail with Sesame604、XO酱爆乳鸽脯Sautéed Pigeon Breast in XO Sauce605、北菇云腿蒸乳鸽Steamed Pigeon with Mushrooms and Ham 606、菜片乳鸽松Sautéed Minced Pigeon with Sliced Vegetables 607、脆皮乳鸽Crispy Pigeon608、吊烧乳鸽王Roast Pigeon609、荷香蒸乳鸽Steamed Pigeon in Lotus Leaves610、红酒烩鸽脯Braised Pigeon Breast in Red Wine611、金柠乳鸽脯Sautéed Pigeon Breast in Lemon Sauce612、烧汁香煎鸽脯Pan-Fried Pigeon Breast613、生炒乳鸽松Sautéed Minced Pigeon on Lettuce Leaf614、时菜炒鸽脯Sautéed Sliced Pigeon Breast with Vegetables 615、天麻炖乳鸽Stewed Pigeon with Gastrodia Tuber616、云腿骨香炒鸽片Fried Sliced Pigeon with Ham617、咸鸭蛋Salted Duck Egg618、卤蛋Marinated Egg619、煮鸡蛋Boiled Egg620、糟蛋Egg Preserved in Rice Wine621、荷包蛋Poached Egg622、煎蛋Fried Eggs623、香椿煎蛋Fried Eggs with Chopped Chinese Toon Leaves 624、蟹肉芙蓉蛋Crab Meat with Egg White625、虾酱炒鸡蛋Scrambled Egg with Shrimp Paste626、韭菜炒鸡蛋Scrambled Egg with Leek627、葱花炒鸡蛋Scrambled Egg with Scallion628、蛤蜊蒸蛋Steamed Egg with Clams629、鸡肝炒蛋Scrambled Egg with Chicken Liver630、白菌炒蛋Scrambled Egg with Mushroom631、火腿炒蛋Scrambled Egg with Ham632、燕窝鸽蛋Bird’s Nest with Pigeon Egg633、时菜鹑蛋Quail Egg with Vegetables634、鹑蛋炒碎肉Fried Minced Meat and Quail Egg635、菜甫肉碎煎蛋Pan-Fried Eggs with Minced Pork and Vegetables 636、蛋羹Egg Custard其他肉类(Other Meat)637、茶树菇炒鹿片Sautéed Venison Filet with Tea Tree Mushrooms 638、馋嘴蛙Sautéed Bullfrog in Chili Sauce639、笼仔剁椒牛蛙Steamed Bullfrog with Chili Pepper。
中国菜品英文翻译大全
. 中国菜品英文翻译大全Rice-noodle||米粉Vermicelli rice stick||细面条, 粉条调味品类Seasoning，condiments,relish调味品condiment盐salt 食糖sugar 食油cooking oil 凋味汁sauce 酱paste 香料SpiceSeasoning ,condiments,relish ||调味品salt||盐sugar||食糖cooking oil||食油sauce||凋味汁paste||酱Spice||香料Seasonings 调料Five Spices 五香料Cinnamon 桂皮Cooking wine 料酒Ginger 姜soy sauce 酱油vinegar醋garlic蒜Starch 淀粉Arrabiata 辣椒藩茄酱Bolognese 意大利肉酱Peppercorn sauce 胡椒汁Mint sauce 薄荷汁Tabasco 辣椒酱Wasabi 日本芥末Dijon Mustard 法式芥茉Starch 淀粉Thousand island 千岛汁Balsamic 意大利油醋汁Oliver & oil 橄榄油French dressing 法汁Mustard 芥末Chili sauce 辣椒藩茄酱Mayonnaise 蛋黄酱Butter 黄油Margarine 植物黄油Cinnamon 桂皮Peppercorn sauce 胡椒汁Tartar sauce 挞挞酱Soy sauce 酱油Vinegar 醋Gravy 肉汁Truffle sauce 黑菌汁Whipped cream 奶油Clotted cream 奶油Vanilla 香草Curry 咖哩Ketch up 藩茄酱Pickle 泡菜Marmalade 桔皮酱Preserve 果酱MSG 味精Saffron 藏红花Starch||淀粉Arrabiata||辣椒藩茄酱Bolognese||意大利肉酱Peppercorn sauce||胡椒汁Mint sauce||薄荷汁Tabasco||辣椒酱Wasabi||日本芥末Dijon Mustard||法式芥茉Starch||淀粉Thousand island||千岛汁Balsamic||意大利油醋汁Oliver & oil||橄榄油French dressing||法汁Mustard||芥末Chili sauce||辣椒藩茄酱Mayonnaise||蛋黄酱Butter||黄油Margarine||植物黄油Cinnamon||桂皮Peppercorn sauce||胡椒汁Tartar sauce||挞挞酱Soy sauce||酱油Vinegar||醋Gravy||肉汁Truffle sauce||黑菌汁Whipped cream||奶油Clotted cream||奶油Vanilla||香草Curry||咖哩Ketch up||藩茄酱Pickle||泡菜Marmalade||桔皮酱Preserve||果酱MSG||味精Saffron||藏红花味噌seasoning 调味品caviar 鱼子酱barbeque sauce 沙茶酱tomato ketchup, tomato sauce 番茄酱mustard 芥茉salt 盐sugar 糖monosodium glutamate , gourmet powder 味精vinegar 醋sweet 甜sour 酸bitter 苦lard 猪油peanut oil 花生油soy sauce 酱油green pepper 青椒paprika 红椒star anise 八角cinnamon 肉挂curry 咖喱maltose 麦芽糖Brown sugar 砂糖dark Brown Sugar 红糖Rock Sugar 冰糖Maltose 麦芽糖Custer sugar 白砂糖适用于做糕点Icing Sugar 糖粉可用在打鲜奶油及装饰蛋糕外层Soy sauce 酱油，分生抽light 及老抽两种Vinegar 醋Cornstarch 太白粉,玉米淀粉Sesame Seeds 芝麻Sesame oil 麻油cooking oil 菜油olive oil橄榄油植物油Creamed Coconut 椰油Oyster sauce 蚝油Canola oil 加拿大芥花油菜油broth 肉汤Pepper 胡椒Chinese red pepper 花椒monosodium glutamate味精Red chilli powder 辣椒粉sesame芝麻Sesame paste 芝麻酱Salt black bean 豆鼓peanut butter花生酱Bean curd sheet 腐皮Tofu 豆腐bean curd豆干，干子Sea vegetable or Sea weed 海带Green bean 绿豆Red Bean 红豆Black bean 黑豆Red kidney bean 大红豆Dried mushroom 冬菇Silk noodles 粉丝hazelnut榛子almond 杏仁Agar-agar 燕菜Bamboo shoots 竹笋罐头Star anise 八角fennel茴香clove丁香Wantun skin 馄饨皮Dried chestnut 干粟子Tiger lily buds 金针Red date 红枣Water chestnuts 荸荠罐头Dried shrimps 虾米Cashew nuts 腰果walnut胡桃cream 奶油cheddar cheese 英国切达干酪butter 黄油margarine 植物奶油cream cheese干酪cottage cheese 白干酪mozzarella 意大利白干酪yogurt 酸奶juice 果汁marmalade橘子或柠檬酱jelly果冻Cake mix蛋糕粉syrup糖浆, 果汁salad dressing沙拉酱mashed potatoes土豆泥sundae圣代冰淇淋jam果酱marmalade橘子酱mustard 芥末ketchup调味番茄酱mayonnaise蛋黄酱spices 香料Skim milk脱脂牛奶Low-fat milk低脂牛奶Buttermilk 脱脂酸牛奶Soya drink 豆浆，seasoning||调味品中国菜名的英文翻译大全中国菜谱的英文翻译大全中国菜单的英文翻译大全中国菜品的英文翻译大全西餐厅英文翻译，中餐厅英文翻译，西餐菜谱英文翻译，酒店菜谱英文翻译，中餐菜谱英文翻译，西餐菜单英文翻译，酒店菜单英文翻译，中餐菜单英文翻译，营养食谱翻译,菜谱翻译,菜单翻译,酒水翻译,饮料翻译，酒店饭店饮食翻译，英语日语韩语各个语种都能翻译，精确经典翻译，行业翻译标杆!质优价低，有著作<< 汉英英汉营养学大辞典>>,电话180-82320843；181-12019834；请加翻译QQ:362847926.英文食谱英文英文食谱的英文英文菜单的英文英文菜谱及做法菜谱英文怎么说英文菜谱的英文中餐菜谱英文中餐西餐菜谱英文中国菜名翻译中文菜名翻译英文菜名英文翻译英文菜单英文英文菜单的英文英文菜单翻译菜单翻译菜单在线翻译菜名翻译菜谱翻译哪里好菜谱英文翻译菜谱中文翻译成英文餐厅菜单翻译翻译菜谱饭店翻译各种菜谱的英文翻译酒店翻译烹调翻译求翻译菜谱求助英文菜谱翻译食谱翻译食谱英文翻译英文菜单翻译英文菜名翻译英文菜品翻译英文菜谱翻译英文的菜谱英文翻译食谱英语菜单翻译英语菜品翻译英语菜谱翻译中国菜谱翻译中文菜单英文译法菜单翻译菜单在线翻译菜谱翻译电话180-82320843；181-12019834；请加翻译QQ:362847926. 菜谱英文翻译菜谱中文翻译成英文餐厅菜单翻译翻译菜谱饭店翻译各种菜谱的英文翻译酒店翻译烹调翻译食谱翻译食谱英文翻译英文菜单翻译英文菜名翻译英文菜品翻译英文菜谱翻译英文的菜谱英语菜品翻译英语菜名翻译英语菜单翻译英语菜谱翻译中国菜谱翻译中文菜单英文译法电话180-82320843；181-12019834；请加翻译QQ:362847926.caviar||鱼子酱barbeque sauce||沙茶酱tomato ketchup, tomato sauce||番茄酱mustard||芥茉salt||盐sugar||糖monosodium glutamate , gourmet powder||味精vinegar||醋sweet||甜sour||酸bitter||苦lard||猪油peanut oil||花生油soy sauce||酱油green pepper||青椒paprika||红椒star anise||八角cinnamon||肉挂curry||咖喱maltose||麦芽糖Brown sugar||砂糖dark Brown Sugar||红糖Rock Sugar||冰糖Maltose||麦芽糖Custer sugar||白砂糖适用于做糕点Icing Sugar||糖粉可用在打鲜奶油及装饰蛋糕外层Soy sauce||酱油，分生抽light||及老抽两种Vinegar||醋Cornstarch||太白粉,玉米淀粉Sesame Seeds||芝麻Sesame oil||麻油cooking oil||菜油olive oil||橄榄油植物油Creamed Coconut||椰油Oyster sauce||蚝油Canola oil||加拿大芥花油菜油broth||肉汤Pepper||胡椒Chinese red pepper||花椒monosodium glutamate||味精Red chilli powder||辣椒粉sesame||芝麻Sesame paste||芝麻酱Salt black bean||豆鼓peanut butter||花生酱Bean curd sheet||腐皮Tofu||豆腐bean curd||豆干，干子Sea vegetable or Sea weed||海带Green bean||绿豆Red Bean||红豆Black bean||黑豆Red kidney bean||大红豆Dried mushroom||冬菇Silk noodles||粉丝hazelnut||榛子almond||杏仁Agar-agar||燕菜Bamboo shoots||竹笋罐头Star anise||八角fennel||茴香clove||丁香Wantun skin||馄饨皮Dried chestnut||干粟子Tiger lily buds||金针Red date||红枣Water chestnuts||荸荠罐头Dried shrimps||虾米Cashew nuts||腰果walnut||胡桃cream||奶油cheddar cheese||英国切达干酪butter||黄油margarine||植物奶油cream cheese||干酪cottage cheese||白干酪mozzarella||意大利白干酪yogurt||酸奶juice||果汁marmalade||橘子或柠檬酱jelly||果冻Cake mix||蛋糕粉syrup||糖浆, 果汁salad dressing||沙拉酱mashed potatoes||土豆泥sundae||圣代冰淇淋jam||果酱marmalade||橘子酱mustard||芥末ketchup||调味番茄酱mayonnaise||蛋黄酱spices||香料Skim milk||脱脂牛奶Low-fat milk||低脂牛奶Buttermilk||脱脂酸牛奶Soya drink||豆浆，八Snack Foods and Confectionery 零食糖果类Biscuits 点心crackers 咸饼干bulk bagels 散装硬面包圈Cookies 小甜饼干muffins 松饼Pretzels 焦盐脆饼条popcorn爆玉米花nuts果仁peanut花生potato chips 炸马铃薯片corn chips炸玉米片tortilla chips 墨西哥炸玉米片nacho chips 墨西哥辣炸玉米片crisps 各式洋芋片tortilla玉米粉圆饼Bun小圆面包,圈taco墨西哥玉米面豆卷pancake薄烤饼French fries炸薯条ice cream cone圆筒冰淇淋九Pickles 腌菜Sour mustard 咸酸菜preserved mustard 泡菜preserved szechuan pickle四川榨菜Pickled mustard-green 酸菜Pickles||腌菜Sour mustard||咸酸菜preserved mustard||泡菜preserved szechuan pickle||四川榨菜Pickled mustard-green||酸菜E 其它类Long rice 长米，较硬，煮前先泡一个小时Pudding rice_or_short rice 短米，较软Brown rice 糙米Thai Fragrant rice 泰国香米Glutinous rice 糯米Strong flour 高筋面粉Plain flour 中筋面粉Self- raising flour 低筋面粉Whole meal flour 小麦面粉Brown sugar 砂糖泡奶茶、咖啡适用dark Brown Sugar 红糖感冒时可煮姜汤时用Custer sugar 白砂糖适用于做糕点Icing Sugar 糖粉Rock Sugar 冰糖Noodles 面条Instant noodles 方便面Soy sauce 酱油，分生抽浅色及老抽深色两种Vinger 醋Cornstarch 太白粉受热不发粘,与薯粉有截然不同的区别, 薯粉是遇水不容解受热后发粘, 虽然它们都是白的.Maltose 麦芽糖Sesame Seeds 芝麻Sesame oil 麻油Oyster sauce 蚝油Pepper 胡椒Red chilli powder 辣椒粉Sesame paste 芝麻酱Beancurd sheet 腐皮Tofu Bean curd 豆腐Sago 西贾米Creamed Coconut 椰油Monosodium glutamate 味精Chinese red pepper 花椒Salt black bean 豆鼓Dried fish 鱼干Salted fish 咸鱼Sea vegetable_or_Sea weed 海带Green bean 绿豆Red Bean 红豆Black bean 黑豆Red kidney bean 大红豆Dried black mushroom 冬菇Pickled mustard-green 酸菜Silk noodles 粉丝Agar-agar 燕菜Rice-noodle 米粉Bamboo shoots 竹笋罐头Star anise 八角Wantun skin 馄饨皮chestnut 粟子Tiger lily buds 金针Red chinese date Jujube 红枣这个容易记Water chestnuts 荸荠罐头Mu-er black muchroom 木耳Dried shrimps 虾米Cashewnut 腰果====================================================－－－－－－－－－－－－－－－－西餐英文单词－－－－－－－－－－Bird, Cooked 烤鸟肉Raw Bird + Heat source 生鸟肉+ 热源Bread 面包Dough + Heat source 生面团+ 热源Cake 蛋糕Cake Mix + Heat source 蛋糕用混合面团+ 热源。
英译中文菜名
中国菜名（中英对照）蔬菜类(Vegetables)XO酱炒海茸百合 Sautéed Lily Bulbs and Seaweed in XO Sauce百合炒南瓜 Sautéed Pumpkin with Lily Bulbs板栗白菜 Poached Chinese Cabbage with Chestnuts白灼时蔬 Scalded Seasonal Vegetable 炒芥兰 Sautéed Chinese Broccoli炒生菜 Sautéed Lettuce 炒时蔬 Sautéed Seasonal Vegetable豉汁凉瓜皮 Sautéed Bitter Melon Peel in Black Bean Sauce葱香荷兰豆 Sautéed Snow Peas with Scallion翠豆玉米粒 Sautéed Green Peas and Sweet Corn冬菇扒菜心 Braised Shanghai Greens with Black Mushrooms豆豉鲮鱼油麦菜 Sautéed Indian Lettuce with Diced Fish in Black Bean Sauce干贝扒芦笋 Braised Asparagus with Scallops 干煸苦瓜 Sautéed Bitter Melon海茸墨鱼花 Sautéed Diced Cuttlefish and Seaweed蚝皇扒双蔬 Braised Seasonal Vegetables in Oyster Sauce蚝油扒时蔬 Braised Vegetable in Oyster Sauce蚝油生菜 Sautéed Lettuce in Oyster Sauce 红烧毛芋头 Braised Taro in Brown Sauce红枣蒸南瓜 Steamed Pumpkin with Chinese Dates猴头蘑扒菜心 Braised Shanghai Greens with Mushrooms虎皮尖椒 Pan-Seared Green Chili Pepper琥珀香芹炒藕粒 Sautéed Diced Lotus Root with Celery and Walnuts黄耳浸白玉条 Simmered White Gourd Slices with Yellow Fungus黄金玉米 Sautéed Sweet Corn with Salted Egg Yolk火腿炒蚕豆 Sautéed Broad Beans with Ham鸡汤竹笙浸时蔬 Bamboo Fungus and Steamed Vegetable in Chicken Soup姜汁炒时蔬 Sautéed Seasonal Vegetable in Ginger Sauce椒盐茄子丁 Deep-Fried Diced Eggplant with Spicy Salt煎酿鲜茄子 Fried Eggplant Stuffed with Pork and Shrimp辣椒炝时蔬 Sautéed Vegetable with Chili Pepper栗子扒白菜 Braised Chinese Cabbage with Chestnuts萝卜干炒腊肉 Sautéed Preserved Pork with Dried Turnip米汤豆苗 Sautéed Pea Sprouts in Rice Soup木耳炒山药 Sautéed Chinese Yam with Black Fungus木瓜炖百合 Stewed Papaya with Lily Bulbs浓汤金华四宝蔬 Braised Four Kinds of Vegetables in Broth浓汤娃娃菜 Stewed Baby Cabbage in Broth 芹香木耳 Sautéed Black Fungus with Celery 清炒/蒜茸各式时蔬 Sautéed Seasonal Vegetable with/without Garlic清炒/蒜茸西兰花 Sautéed Broccoli with/without Garlic清炒豆尖 Sautéed Bean Sprouts 清煎西红柿 Pan-Fried Tomato肉末雪菜 Sautéed Potherb Mustard with Minced Pork上汤扒娃娃菜 Braised Baby Cabbage in Broth上汤鸡毛菜 Braised Green Vegetable in Broth上汤芥兰 Braised Chinese Broccoli in Broth上汤浸时蔬 Braised Seasonal Vegetable in Broth双耳炒四季 Sautéed Fungus and Assorted Vegetables松仁玉米 Sautéed Sweet Corn with Pine Nuts蒜茸炒时蔬 Sautéed Vegetable with Chopped Garlic田园素小炒Vegetarian’s Delight 铁扒什锦 Grilled Assorted Vegetables西红柿炒蛋 Scrambled Egg with Tomato 西芹百合 Sautéed Lily Bulbs and Celery乡村大丰收 Raw Vegetables Combination雪菜炒豆瓣 Sautéed Beans with Potherb Mustard野山红炒木耳 Sautéed Black Fungus with Red Pepper银杏炒百合 Sautéed Lily Bulbs with Gingko 油盐水浸时蔬 Braised Seasonal Vegetable 鱼香茄子 Yu-Shiang Eggplant (Sautéed with Spicy Garlic Sauce)鱼香茄子煲 Yu-Shiang Eggplant en Casserole (Sautéed with Spicy Garlic Sauce)鱼香丝瓜煲 Yu-Shiang Sponge Gourd en Casserole (Sautéed with Spicy Garlic Sauce) 玉笋炒酸菜 Sautéed Pickled Cabbage with Bamboo Shoots素什锦 Mixed Vegetables鱼香芥兰 Yu-Shiang Chinese Broccoli (Sautéed with Spicy Garlic Sauce)雪豆马蹄 Snow Peas with Water Chestnuts四季豆 Sautéed French Beans 清炒菠菜 Sautéed Spinach干贝刈菜 Sautéed Seasonal Vegetable with Scallops清炒荷兰豆 Sautéed Snow Peas 蟹肉丝瓜 Sautéed Crab Meat with Sponge Gourd豆腐乳炒通菜 Sautéed Water Spinach in Preserved Tofu Sauce烫青菜 Scalded Green Vegetable 小鱼苋菜 Boiled Amaranth with Silver Fish北菇扒菜心 Braised Shanghai Greens and Mushrooms扁鱼白菜 Braised Dried Silver Carp with Chinese Cabbage桂竹笋肉丝 Sautéed Bamboo Shoots with Shredded Pork青叶豆腐 Steamed Tofu with Green Vegetable客家小炒 Sautéed Pork and Squid with Dried Turnip and Garlic, Hakka Style韭菜炒豆干 Sautéed Leek with Dried Tofu九重茄子 Sautéed Eggplant with Nine-Layer Tower (a kind of Spearmint)菜心炒肉片 Sautéed Pork Slices with Shanghai Greens扒香菇油菜 Sautéed Cabbage with Mushrooms龙须扒菜心 Sautéed Shanghai Greens with Asparagus贝松扒菜心 Sautéed Shanghai Greens with Minced Scallop口蘑菜胆 Stir-Fried Vegetable and Mushrooms白灼西兰花 Scalded Broccoli 蒜茸芥兰 Sautéed Chinese Broccoli with Chopped Garlic 鸭黄焗南瓜 Braised Pumpkin with Salted Egg Yolk枸杞百合西芹 Stir-Fried Celery and Lily Bulbs with Chinese Wolfberry双冬烧茄子 Braised Eggplant with Mushroom and Bamboo Shoots芫爆素鳝 Sautéed Black Mushrooms with Coriander干烧四鲜 Dry-Braised Duck Feet with Duck Meat and Bamboo Shoots开水白菜 Steamed Chinese Cabbage in Supreme Soup 炝黄瓜 Spicy Cucumbers香油苦瓜 Marinated Bitter Melon with Sesame Oil果汁藕片 Marinated Lotus Roots with Orange Juice蔬菜沙拉 Vegetables Salad 麻酱笋条 Shredded Lettuce with Sesame Paste四川泡菜 Pickles, Sichuan Style干煸四季豆 Dry-Fried French Beans with Minced Pork and Preserved Vegetables清炒芥兰 Sautéed Chinese Broccoli 烧二冬 Braised Mushroom and Bamboo Shoots油浸娃娃菜 Baby Cabbage in Soy Sauce滑子菇扒菜胆 Sautéed Chinese Greens with Mushrooms蚝油冬菇 Mushrooms in Oyster Sauce 罗汉腐皮卷 Tofu Rolls素咕噜肉 Sweet and Sour Vegetables上汤芥菜胆 Chinese Broccoli in Chicken Consommé蒜蓉豆苗 Sautéed Pea Sprouts with Chopped Garlic干锅笋片 Griddle Cooked Bamboo Shoots瓦罐山珍 Mushrooms in Pottery Pot酸菜粉丝 Sautéed Pickled Cabbage and Vermicelli剁椒炒鸡蛋 Scrambled Egg with Chopped Chili Pepper清炒红菜苔 Sautéed Chinese Kale剁椒娃娃菜 Sautéed Baby Cabbage with Chopped Chili Pepper剁椒土豆丝 Sautéed Shredded Potato with Chopped Chili Pepper干煸扁豆 Dry-Fried French Beans 清炒丝瓜 Sautéed Sponge Gourd水煮萝卜丝 Poached Shredded Turnip 烤汁茄子 Roasted Eggplant蚝油茄子 Sautéed Eggplant with Oyster Sauce葱烧黑木耳 Sautéed Black Fungus with Scallion干锅台菇 Griddle Cooked Mushrooms 沙葱炒鸡蛋 Scrambled Egg with Goldball Onion 醋溜豆芽 Fried Bean Sprouts with Vinegar Sauce黄豆芽炒豆腐 Sautéed Tofu with Bean Sprouts荷塘百花藕 Braised Sliced Lotus Roots 鲜虾西芹 Sautéed Shrimps with Celery杏仁炒南瓜 Sautéed Pumpkin with Almonds地三鲜 Sautéed Potato, Green Pepper and Eggplant酱烧茄子 Braised Eggplant with Soy Bean Paste海鲜类(Seafood)白灵菇扒鲍片 Braised Sliced Abalone with Mushrooms鲍鱼海珍煲 Braised Abalone and Seafood en Casserole百花鲍鱼卷 Steamed Abalone Rolls Stuffed with Minced Shrimps鲍鱼烧牛头 Braised Abalone with Ox Head鲍鱼珍珠鸡 Steamed Glutinous Rice Mixed with Diced Abalone and Chicken 碧绿香肘扣鲍片 Braised Sliced Abalone with Pork and Vegetables碧绿原汁鲍鱼 Braised Abalone with Vegetables锅粑鲍鱼 Abalone Sauce on Deep-Fried Rice Cake蚝皇扣干鲍 Braised Dried Abalone in Oyster Sauce蚝皇鲜鲍片 Braised Sliced Abalone in Oyster Sauce红烧鲍翅燕Braised Abalone, Shark’s Fin and Bird's Nest红烧鲍鱼 Braised Abalone红烧南非鲍 Braised South African Abalone金元鲍红烧肉 Braised Pork with Abalone龙井金元鲍 Braised Abalone with Longjing Tea美国红腰豆扣鲍片 Braised Sliced Abalone with American Kidney Beans银芽炒鲍丝 Sautéed Shredded Abalone with Bean Sprouts鲍汁北菇鹅掌 Braised Goose Feet and Black Mushrooms in Abalone Sauce 鲍汁葱烧辽参 Braised Sea Cucumber in Abalone Sauce鲍汁豆腐 Braised Tofu in Abalone Sauce鲍汁鹅肝 Braised Goose Liver in Abalone Sauce鲍汁鹅掌扣辽参 Braised Sea Cucumber and Goose Feet in Abalone Sauce 鲍汁花菇烧鹅掌 Braised Goose Feet and Mushrooms in Abalone Sauce鲍汁花胶扣辽参 Braised Sea Cucumber and Fish Maw in Abalone Sauce鲍汁鸡腿菇 Braised Mushrooms in Abalone Sauce鲍汁煎鹅肝 Pan-Fried Goose Liver (Foie Gras) in Abalone Sauce鲍汁扣白灵菇 Braised Mushrooms in Abalone Sauce鲍汁扣鹅掌 Braised Goose Feet in Abalone Sauce鲍汁扣花胶皇 Braised Fish Maw in Abalone Sauce鲍汁扣辽参 Braised Sea Cucumber in Abalone Sauce鲍汁扣三宝 Braised Sea Cucumber, Fish Maw and Mushrooms in Abalone Sauce鲍汁牛肝菌 Braised Boletus in Abalone Sauce白玉蒸扇贝 Steamed Scallops with Tofu 北极贝刺身 Scallops Sashimi碧绿干烧澳带 Dry-Braised Scallops with Vegetables碧绿鲜带子 Braised Scallops with Vegetables宫保鲜带子 Kung Pao Scallops鸽蛋烧裙边 Braised Turtle Rim with Pigeon Egg果汁银元带子 Fried Scallops in Fresh Fruit Juice姜葱酥炸生蠔 Deep-Fried Oyster with Ginger and Scallion酱野菌炒胭脂蚌 Sautéed Mussel and Mushrooms in Special Sauce金银玉带 Sautéed Scallops and Mushrooms千层酥烤鲜贝 Quick-Baked Scallop Mille Feuille（Roast Pepper Sauce and Basil Oil Infusion）扇贝（蒜茸蒸,XO炒,豉汁蒸) Scallop in Shell (Steamed with Garlic/Sautéed with XO Sauce /Steamed with Black Bean Sauce)碳烧元贝 BBQ Scallops 铁板酱爆带子 Sizzling Scallops with Chili and Vegetables夏果澳带 Sautéed Scallops with Macadamia鲜果玉带虾 Fried Scallops and Shrimps with Fresh Fruit珍宝炒带子 Sautéed Scallops with Cashew Nuts干煎带鱼 Deep-Fried Ribbonfish多宝鱼（清蒸，豉汁蒸过桥） Turbot (Steamed/Steamed with Black Bean Sauce/ Boiled)芝麻炸多春鱼 Deep-Fried Shisamo with Sesame脆炸桂鱼 Fried Crispy Mandarin Fish 干烧桂鱼 Dry-Braised Mandarin Fish桂鱼（清蒸,油浸,松子炸) Mandarin Fish (Steamed/Fried / Deep-Fried with Pine Nuts)清蒸桂鱼 Steamed Mandarin Fish松鼠桂鱼 Sweet and Sour Mandarin Fish 豆腐烧鱼 Fried Fish with Tofu百花酿辽参 Steamed Sea Cucumber Stuffed with Minced Shrimp葱爆海参条 Sautéed Sea Cucumber with Scallion葱烧海参 Braised Sea Cucumber with Scallion高汤京葱扒刺参 Braised Sea Cucumber with Scallion海参鹅掌煲 Braised Goose Feet with Sea Cucumber en Casserole蚝汁辽参扣鸭掌 Braised Sea Cucumber with Duck Feet in Oyster Sauce红烧牛头扣辽参 Braised Sea Cucumber with Ox Head京葱扣辽参 Braised Sea Cucumber with Scallion京葱虾籽烧辽参 Sautéed Sea Cucumber with Shrimp Roe and Scallion木瓜腰豆煮海参 Braised Sea Cucumber with Kidney Beans and Papaya生焗海参煲 Baked Sea Cucumber en Casserole双虾海参煲 Braised Sea Cucumber and Shrimp en Casserole虾仔烧海参 Braised Sea Cucumber with Shrimp RoeXO酱莲藕炒海螺片 Sautéed Sliced Sea Whelks and Lotus Root in XO Sauce 东古一品螺 Sautéed Whelks in Soy Sauce麻辣响螺片 Hot and Spicy Sliced Sea Whelks响螺烧梅花参 Braised Sea Whelks and Sea Cucumber海鲜脆皮豆腐 Fried Tofu with Seafood 海鲜豆腐 Braised Tofu with Seafood海鲜粉丝煲 Assorted Seafood with Vermicelli en Casserole海竹笙煮双鲜 Boiled Seafood with Bamboo Fungus红花汁烩海鲜 Braised Seafood in Saffron Sauce夏果海鲜 Sautéed Seafood with Macadamia黄立仓（豉汁蒸，干煎，红烧） Pomfret(Steamed in Black Bean Sauce/Pan-Fried or Braised)红烧小黄鱼豆腐 Braised Small Yellow Croakers and Tofu葱焅河鲫鱼 Braised Crucian Carp with Scallion竹香鲫鱼 Fried Crucian Carp with Bamboo Flavor白汁拆烩鲢鱼头 Stewed Silver Carp Head豉油王蒸鲈鱼 Steamed Perch in Black Bean Sauce莼菜鲈鱼烩 Stewed Perch with Water Shield Leaves豆瓣鲈鱼 Braised Perch in Soy Bean Paste锅仔雪菜鲈鱼 Stewed Perch with Potherb Mustard鲈鱼（清蒸，红烧,锅仔泡椒煮） Perch (Steamed/Braised/ Stewed with Marinated Chili)蜜汁蒸鲈鱼 Steamed Perch Filet in Honey Sauce烧烤鲈鱼片 Char-Grilled Perch Filet 香滑鲈鱼球 Sautéed Perch Balls豉椒鳗鱼丝 Sautéed Shredded Eel with Peppers in Black Bean Sauce烧汁鳗鱼条 Sautéed Eel in Spicy Sauce 生炒鳗片 Sautéed Eel Slices蒜香鳗片 Sautéed Eel Slices with Garlic 碳烧鳗鱼 BBQ Eel雪菜墨鱼丝 Sautéed Shredded Cuttlefish with Potherb Mustard鲶鱼烧茄子 Braised Cat Fish with Eggplant白灵菇扣裙边 Braised Mushrooms with Turtle Rim白汁烧裙边 Stewed Turtle Rim炒蟹 Sautéed Crab百花酿蟹钳 Fried Crab Claws Stuffed with Minced Shrimp冰糖甲鱼 Steamed Turtle in Crystal Sugar Soup虫草蒸裙边 Steamed Turtle Rim with Aweto葱姜肉蟹 Sautéed Crab with Ginger and Scallion羔蟹（花雕酒蒸，姜葱炒，椒盐） Green Crab(Steamed inYellow Wine/Fried with Ginger and Scallion/Fried with Spicy Salt)枸杞蒸裙边 Steamed Turtle Rim in Chinese Wolfberry Soup黑椒炒甲鱼 Sautéed Turtle with Black Pepper Sauce红花蟹（潮式冻蟹，清蒸，姜葱炒） Spotted Sea Crab(Cold / Steamed /Stir-Fried with Ginger and Scallion)红烧甲鱼 Braised Turtle in Brown Sauce淮山圆肉炖甲鱼 Braised Turtle with Yam and Longan黄金雪蛤酿蟹盖 Baked Crab Shell Stuffed with Snow Clam and Salted Egg Yolk 甲鱼烧肉 Braised Turtle with Diced Pork辣酒煮花蟹 Boiled Crab with Chili in Liquor 龙须蟹枣 Fried Crab Meat清炖甲鱼汤 Stewed Turtle in Broth 清蒸甲鱼 Steamed Turtle肉蟹（姜葱炒，清蒸，椒盐） Hardshell Crab(Stir-Fried with Ginger and Scallion/ Steamed /Fried with Spicy Salt)松茸裙边 Braised Turtle Rim with Mushrooms土茯苓炖山龟 Stewed Turtle with Sarsaparilla香辣蟹 Sautéed Crab in Hot Spicy Sauce洋参炖甲鱼 Stewed Turtle with American Ginseng油酱毛蟹 Braised River Crab with Soy Paste蟹黄一品锅 Stewed Tofu with Crab Roe原笼糯米蒸蟹 Steamed Crab with Gultinous Rice Served in Bamboo Steamer 西柠三文鱼排 Grilled Salmon Steak with Lemon杭椒虾爆鳝 Sautéed Shrimps and Eel with Hot Green Pepper家乡鳝鱼 Sautéed Eel with Hot and Green Pepper金蒜脆鳝球 Deep-Fried Eel Balls with Garlic清炒鳝糊 Sautéed Mashed Eel砂锅豉香鳝 Braised Eel in Black Bean Sauce en Casserole铁板沙爹鳝球 Sizzling Eel in Satay Sauce鱼香炒鳝丝 Yu-Shiang Shredded Eel (Sautéed with Spicy Garlic Sauce)五香脆鳝 Deep-Fried Shredded Eel with Spicy Sauce咸菜大鳝煲 Stewed Eel with Preserved Vegetables en Casserole香油蟮糊 Braised Shredded Eel with Sesame Oil红烧长江鲥鱼 Braised Hilsa HerringXO酱虾子肉松茄子煲 Braised Eggplant with Shrimp and Minced Pork in XO SauceXO酱银杏果百合炒虾仁 Sautéed Shrimp with Lily Bulbs and Gingko in XO Sauce澳洲龙虾（刺身，上汤焗，椒盐） Australian Lobster(Sashimi/ in Chicken Consommé / Fried with Spicy Salt)豉椒焗龙虾 Fried Lobster with Peppers and Black Bean Sauce串串辣子虾 Shrimp Kebab with Hot Pepper Sauce翡翠虾仁 Sautéed Shrimps with Broccoli干大虾 Fried Prawns with Sweet Sauce干烧大虾 Dry-Braised Prawn with Ham and Asparagus宫保凤尾虾 Kung Pao Phoenix-Tailed Prawns宫保虾仁 Kung Pao Shrimps茄汁虾仁 Sautéed Shrimps with Tomato Sauce咕噜明虾球 Sweet and Sour Shrimp Balls果仁生汁脆皮虾球 Fried Prawns with Peanuts in Special Sauce海鲜汁扒大虾 Grilled Prawns with Seafood Sauce煎烹虾仁 Fried and Simmered Shrimps姜葱炒龙虾 Sautéed Lobster with Ginger and Scallion椒盐大虾球 Deep-Fried Prawn with Spicy Salt椒盐头爪 Deep-Fried Lobster Heads and Claws with Spicy Salt芥末虾球 Deep-Fried Prawn Topped with Mustard金沙玉米虾 Fried Shrimps with Corn and Salted Egg York金丝虾球 Braised Shrimp Balls金银蒜蒸大花虾 Steamed Prawns with Garlic韭菜炒河虾 Sautéed Shrimps with Leek麻婆龙虾仔 Mapo Baby Lobster（Braised in Chili Sauce）蜜桃水晶丸 Deep-Fried Shrimp Balls in Peach Sauce清炒水晶河虾仁 Sautéed Shelled River Shrimps沙律明虾球 Sautéed Shrimp Balls Salad水晶虾仁 Sautéed Shelled Shrimps蒜茸蒸大虾 Steamed Prawns with Garlic笋尖炒虾球 Sautéed Prawns with Bamboo Shoots泰式辣椒炒虾仁 Sautéed Shrimps with Chili, Thai Style糖醋咕噜虾球 Sweet and Sour Prawn鲜果沙律虾 Prawn Salad with Fresh Fruits鲜豌豆炒河虾仁 Sautéed Shrimps with Fresh Beans香葱白果虾 Sautéed Shrimps with Gingko and Scallion香菇雪耳烩竹虾 Stewed Shrimps with Mushrooms and White Fungus滋补砂锅大虾 Boiled King Prawns en Casserole家乡小炒皇 Sautéed Squid, Shrimps and Vegetables香辣虾 Fried Shrimps in Hot Spicy Sauce瑶柱烩裙边 Braised Turtle Rim with Scallops羊肚菌爆虾球 Sautéed Shrimp Balls with Mushrooms银杏百合炒虾球 Sautéed Shrimp Balls with Lily Bulbs and Ginkgo银芽炒虾松 Sautéed Minced Shrimps with Bean Sprouts油焖大虾 Braised Prawns玉簪明虾球 Sautéed Prawns with Vegetables and Scallops白灵菇韭黄炒鳕鱼球 Sautéed Codfish Balls with Mushrooms and Hotbed Chives煎银鳕鱼 Pan-Fried Codfish Filet葱烤银鳕鱼 Grilled Codfish with Scallion冬菜银鳕鱼 Steamed Codfish with Preserved Vegetables蚝黄煎银鳕鱼 Pan-Fried Codfish in Oyster Sauce松菇银鳕鱼 Braised Codfish with Mushrooms泰汁煎银鳕鱼 Pan-Fried Codfish in Thai Sauce特汁银鳕鱼 Pan-Fried Codfish in Sour Sauce香煎银鳕鱼 Pan-Fried Codfish in Soya SauceXO酱花枝片 Sautéed Sliced Squid in XO Sauce白灼花枝片 Scalded Sliced Squid椒盐吊片 Deep-Fried Squid with Spicy Salt奇异果炒花枝 Sautéed Sliced Squid with Kiwi Fruit西柠百花鲜鱿 Deep-Fried Squid with Minced Shrimp in Lemon Sauce铁板酱鲜鱿 Sizzling Fresh Squid with Soy Sauce香烧鱿鱼 Braised Squid雪笋花枝片 Sautéed Sliced Squid with Bamboo Shoots避风塘焗鱼云 Braised Fish Head, Be-for-Time Style菜心扒鱼圆 Braised Fish Balls with Shanghai Greens剁椒鱼头 Steamed Fish Head with Diced Hot Red Peppers沸腾鱼 Boiled Fish with Bean Sprouts in Hot Chili Oil锅仔木瓜浸鱼片 Stewed Sliced Fish with Papaya砂锅鱼头 Fish Head en Casserole深海鲽鱼头（剁椒、葱油） Braised Flatfish Head (with Hot Red Peppers/ Scallion) 生焗鱼头 Baked Fish Head en Casserole酸菜鱼 Boiled Fish with Pickled Cabbage and Chili西湖醋鱼 West Lake Fish in Vinegar Gravy虾枣鱼丸豆腐煲 Stewed Seafood and Tofu en Casserole香煎咸鱼 Pan-Fried Salted Fish 香烧深海鱼头 Braised Fish Head香糟溜鱼片 Sautéed Sliced Fish in Rice Wine Sauce腰豆西芹炒鱼松 Sautéed Minced Fish with Celery and Kidney Beans野生菌烩乌鱼片 Braised Cuttle Fish with Mushrooms鲍参翅肚羹Shark’s Fin Soup with Shredded Abalone翅汤浸什菌Shark’s Fin Soup with Assorted Mushrooms浓汤鸡煲翅（供3－5人用）Braised Shark’s Fin in Chicken Broth (Serves 3 to 5 Persons)川式红烧鱼翅Braised Shark’s F in, Sichuan高汤鸡丝生翅Shark’s Fin Soup with Shredded Chicken桂花炒鱼翅Sautéed Shark’s Fin with Crab Meat and Bean Sprouts红梅蟹粉炒桂花翅Sautéed Shark’s Fin with Crab Meat and Chinese Herbs 红烧大鲍翅Braised Shark’s Fin with Brown Sauce红烧鸡丝翅Braised Shark’s Fin wit h Shredded Chicken花胶菜胆炖竹笙翅Stewed Shark’s Fin with Fish Maw and Bamboo Fungus 火龙燕液翅Boiled Shark’s Fin and Bird's Nest Served in Dragon Fruit鸡煲海虎翅Supreme Shark’s Fin with Chicken Soup en Casserole鸡煲牙捡翅Shark’s Fin with Chicken Soup en Casserole金肘菜胆炖散翅Stewed Vegetebles with Shark’s Fin and Pork Hock鹿茸养生翅Shark’s Fin Soup with Deer Antler木瓜炖翅Shark’s Fin Soup with Papaya木瓜海虎翅Supreme Shark’s Fin Soup with Papaya浓汤鸡火翅Shark’s Fin in Chicken Soup浓汤鱼肚烩散翅Fish Maw with Shark’s Fin Soup浓汁鲍丝翅Braised Shark’s Fin and Abalone in Soup砂锅肚丝翅Shredded Fish Maw and Shark’s Fin en Casserole砂锅菇丝翅Shredded Mushrooms and Shark’s Fin en Casserole砂锅鸡煲翅Shark’s Fin in Chicken Soup en Casserole砂锅裙边翅Shredded Turtle Rim and Shark’s Fin en Casserole砂锅炒翅Sautéed Shark’s Fin with Chicken Soup en Casserole松茸烩鱼翅Braised Shark’s Fin with Mushrooms夏威夷木瓜炖翅Stewed Shark’s Fin with Hawaiian Papaya瑶柱鸡丝烩生翅Braised Shark’s Fin with Shredded Chicken and Scallops红烧排翅Braised Superior Shark’s Fin in Brown Sauce干贝炖烧翅Shark’s Fin Stewed in Scallop Soup红烧散翅Braised Shark’s Fin in Brown Sauce海虎翅(每两）Supreme Shark’s Fin Soup (Per 50g)金山勾翅(每两）Superior Shark’s Fin Soup (Per 50g)山东海参 Shan-Dong Sea Cucumber Soup原罐小排翅Shark’s Fin in Soup海鲜大煲翅Shark’s F in and Seafood en Casserole浓汁三鲜鱼翅Three Delicacies and Shark’s Fin Soup浓汁四宝鱼翅Four Delicacies and Shark’s Fin Soup竹笙笋鸡丝翅Shark’s Fin Soup with Shredded Chicken and Bamboo Fungus 白汁炒鱼唇 Sautéed Fish Lips猴头菇扒鱼唇 Braised Fish Lips with Mushrooms浓汁鱼唇 Fish Lips Soup糟蛋烩鱼唇 Stewed Fish Lips and Eggs Preserved in Wine蛋花炒鱼肚 Sautéed Fish Maw with Scrambled Egg蚝汁扣鱼肚 Braised Fish Maw in Oyster Sauce黄扒鱼肚 Braised Fish Maw菊花乌龙烩鱼肚 Stewed Fish Maw with Chrysanthemum and Oolong Tea浓汁鱼肚 Braised Fish Maw with Chicken Broth青瓜肉松煮鱼肚 Boiled Fish Maw with Minced Pork左口鱼（豉汁蒸，清蒸，红烧） Halibut (Steamed with Black Bean Sauce/ Steamed / Braised in Brawn Sauce)佛跳墙 Fotiaoqiang--Steamed Abalone with Shark’s Fin and Fish Maw in Broth (Lured by its delicious aroma even the Buddha jumped over the wall to eat this dish.)紫苏煎酿尖椒 Sautéed Cuttlefish with Green Pepper什烩虾 Braised Shrimps with Mixed Vegetables鱼香虾 Yu-Shiang Shrimps (Sautéed with Spicy Garlic Sauce)芥兰虾 Sautéed Shrimps with Chinese Broccoli雪豆虾 Sautéed Shrimps with Snow Peas甜酸虾 Sweet and Sour Shrimps虾龙糊 Sautéed Shrimps in Lobster Sauce干烧虾仁 Dry-Braised Shelled Shrimps with Chili Sauce湖南虾 Shrimps, Hunan Style子姜虾 Sautéed Shrimps with Ginger Shoots辣子虾仁 Sautéed Shrimps in Hot Pepper Sauce咖喱虾 Curry Shrimps什烩干贝 Sautéed Scallops with Mixed Vegetable鱼香干贝 Yu-Shiang Scallops (Sautéed with Spicy Garlic Sauce)辣子干贝 Sautéed Scallops in Hot Pepper Sauce虾子大鸟参 Braised Jumbo Sea Cucumber with Shrimp Roe红烧鸟参 Braised Sea Cucumber糖醋全鱼 Sweet and Sour Whole Fish豆瓣全鱼 Fried Whole Fish Dressed with Spicy Bean Sauce脆皮全鱼 Crispy Whole Fish 清蒸石斑鱼 Steamed Sea Bass清蒸龙利 Steamed Flounder 干煎龙利 Pan-Fried Flounder时菜鱼片 Stir-Fried Fish Filets with Vegetable椒盐鱿鱼 Crispy Squid with Spicy Salt时菜鱿鱼 Stir-Fried Squid with Vegetable豉椒鱿鱼 Sautéed Squid with Peppers in Black Bean Sauce宫保鱿鱼 Kung Pao Squid 辣酱蒸鲜鱿 Steamed Squid in Chili Sauce豆苗大虾 Sautéed Shrimps with Pea Sprouts上海油爆虾 Stire-Fried Shrimps, Shanghai Style虾仁跑蛋 Shrimp Omelet 黑椒鱼贝 Sautéed Scallops in Black Pepper Sauce 糖醋鱿鱼 Sweet and Sour Squid 炒小卷 Sautéed Squid Rolls炒大蛤 Sautéed Fresh Clams 九重鲜鲍Sautéed Fresh Abalone with “Nine Layer Tower” (a Kind of Spearmint)煎鲳鱼 Pan-Fried Pomfret 马鲛鱼 Pan-Fried Mackerel蛋黄明虾 Deep-Fried Prawns with Egg Yolk如意鳗卷 Deep-Fried Eel Rolls 葱烧鱼片 Braised Fish Filets with Scallion姜丝鱼片 Braised Fish Filets with Ginger Slices殷豉鱼片 Braised Fish Filets in Taiwan Black Bean Sauce咖喱焗鲟 Baked Sturgeon in Curry Sauce菠萝虾球 Sautéed Prawn with Pineapple咸菜虾仁 Sautéed Shelled Shrimps with Preserved Vegetable豆苗虾仁 Sautéed Shelled Shrimps with Pea Sprouts虾仁焖豆腐 Shelled Shrimps Simmered with Tofu殷豉炒蚵 Stir-Fried Mussels with Taiwan Black Bean Sauce葱烧鳗鱼 Braised Eel with Scallion三杯中卷 Squid Rolls with Three Cups Sauce三杯鳗鱼 Eel with with Three Cups Sauce酥炸蚵卷 Deep-Fried Crispy Mussel Rolls紫菜虾卷 Seaweed Rolls Stuffed with Shrimp玉带干贝酥 Fried Scallops with Crispy Taro Strips and Vegetables蚝油鲍脯 Sautéed Sliced Abalone in Oyster Sauce凤城煎鱼脯 Fried Salted Fish Filets川归烧酒虾 Stewed Shrimps with Ligustici Rhizome, Tangkuei and Other Medicinal Herbs米酱炒蛏肉 Sautéed Fresh Clam with Seasoning Sauce韭黄鳝片 Sautéed Eel Slices with Hotbed Chives红鲟米糕 Steamed Red Sturgeon with Sticky Rice桂花炒干贝 Sautéed Scallops with Osmanthus Sauce豆瓣烧大黄鱼 Braised Yellow Croaker in Bean Sauce炒山瓜仔 Stir-Fried Baby Clams 油爆虾 Stir-Fried Shrimps豆酥鳕鱼 Steamed Codfish with Savory Crispy Beans椒盐鳕鱼 Deep-Fried Codfish with Spicy Salt椒盐有头虾 Deep-Fried Shrimps with Spicy Salt殷豉炒肉蟹 Sautéed Hardshell Crab in Taiwan Black Bean Sauce桂花炒肉蟹 Sautéed Hardshell Crab with Osmanthus Sauce咖喱焗肉蟹 Baked Hardshell Crab with Curry豆酱炒肉蟹 Sautéed Hardshell Crab with Soy Bean Paste咸蛋黄炒肉蟹 Sautéed Hardshell Crab with Salted Egg Yolk殷豉炒珍宝蟹 Sautéed Jumbo Crab in Taiwan Black Bean Sauce桂花炒珍宝蟹 Sautéed Jumbo Crab with Osmanthus Sauce咖喱焗珍宝蟹 Baked Jumbo Crab with Curry豆酱炒珍宝蟹 Sautéed Jumbo Crab with Soy Bean Paste咸蛋黄珍宝蟹 Sautéed Jumbo Crab with Salted Egg Yolk豉汁蒸白鳝 Steamed Eel with Black Bean Sauce清蒸白鳝 Steamed Eel 如意炸白鳝 Deep-Fried Eel大蒜烧白鳝 Braised Eel with Garlic 川汁烧白鳝 Stewed Eel in Gravy, Sichuan Style 白灼生中虾 Scalded Prawns 蒜蓉开边蒸生中虾 Steamed Prawns with Chopped Garlic 药味炖生中虾 Simmered Prawns with Medicinal Herbs盐酥生中虾 Baked Prawns with Salt奶油石头焗生中虾 Baked Prawns in Stones with Fresh Cream咖喱串烧生中虾 Prawns Kebab with Curry鹭香焗生中虾 Baked Prawns with Mixed Flavor清蒸石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) Steamed Sea Bass(Mandarin/ Flatfish/ Perch/ Sea Bream/ Bulltrout)油浸石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) Marinated Sea Bass (Mandarin/ Flatfish / Perch/ Sea Bream/ Bulltrout）in Oil醋烹石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) Fried Sea Bass（Mandarin / Flatfish / Perch/ Sea Bream/ Bulltrout）with Vinegar Sauce豉汁蒸石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) Steamed Sea Bass （Mandarin/ Flatfish / Perch/ Sea Bream/ Bulltrout）with Black Bean Sauce红烧石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) Braised Sea Bass (Mandarin/ Flatfish / Perch/ Sea Bream/ Bulltrout)in Brown Sauce五柳烧石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) Braised Sea Bass(Mandarin/Flatfish/ Perch/ Sea Bream / Bulltrout）with Trimmings青蒜豆油烧石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) Braised Sea Bass(Mandarin/Flatfish / Perch/ Sea Bream/ Bulltrout)with Green Garlic鳟鱼刺身 Sliced Raw Bulltrout豉汁蒸九孔 Steamed Abalone with Black Bean Sauce蒜蓉蒸九孔 Steamed Abalone with Chopped Garlic葱油九孔 Abalone in Scallion Oil 香糟焗龙虾 Baked Lobster in Rice Wine Sauce奶油焗龙虾 Baked Lobster with Fresh Cream 酱爆龙虾 Stir-Fried Lobster with Soy Bean Paste生蒸龙虾 Steamed Lobster 三鲜海参 Sea Cucumber with Three Delicacies白扒鱼肚 Braised Fish Maw in White Sauce山东浓汁鱼翅捞饭Shan Dong Shark’s Fin in Soup with Stewed Rice鲍汁海鲜烩饭 Seafood and Rice in Abalone Sauce黄焖鱼翅Braised Shark’s Fin in Yellow Wine Sauce全家福 Stewed Assorted Delicacies 干焅鱼翅Stewed Shark’s Fin白扒鱼翅Braised Shark’s Fin in White Sauce红扒鱼翅Braised Shark’s Fin in Brown Sauce烧山药海参 Braised Sea Cucumber with Chinese Yam葱烧海参鲍鱼 Braised Sea Cucumber and Abalone with Scallion葱烧海参牛蹄筋 Braised Sea Cucumber and Ox Tendon with Scallion烧虾球海参 Stewed Sea Cucumber and Shrimp Balls醋椒活草鱼 Consommé of Grass Carp with Vinegar and Pepper, Live Style糟溜活桂鱼 Sautéed Mandarin Fish with Rice Wine Sauce, Live Style清炒大龙虾 Sautéed Lobster椒盐基围虾 Deep-Fried Shrimps with Spicy Salt清炒虾仁 Sautéed Shelled Shrimp 干烧虾仁 Dry-Braised Shelled Shrimp豆豉大龙虾 Stir-Fried Lobster with Black Bean Sauce百合虾球 Sautéed Prawn with Lily Bulbs 干烧虾球 Dry-Braised Prawn炸烹虾球 Quick-Fried Prawn with Sauce豆豉虾球 Stir-Fried Prawn with Black Bean Sauce翡翠虾球 Stir-Fried Prawn with Vegetables 炸凤尾虾 Deep-Fried Phoenix-Tailed Prawns 扒鱼肚白菜心 Sautéed Fish Maw with Chinese Cabbage扒鱼肚油菜心 Sautéed Fish Maw with Shanghai Greens蚝油小鲍 Sautéed Abalone with Oyster Sauce扒鲍鱼菜心 Sautéed Abalone with Shanghai Greens扒四宝 Sautéed Four Delicacies in Sauce软炸虾仁 Soft-Fried Shrimps with Egg糟烩虾仁 Braised Shelled Shrimps with Rice Wine Sauce兰花双味虾仁 Stir-Fried Two Taste Shelled Shrimps with Broccoli清炒鲍贝 Sautéed Abalone and Scallop 芙蓉三鲜 Three Delicacies with Egg White双味软炸鲜贝 Soft-Fried Scallop in Two Taste 炸烹鲜贝 Quick-Fried Scallop with Sauce 清炒贝仁 Sautéed Scallops 赛螃蟹 Crab-Flavor Fish芫爆鳝鱼片 Sautéed Eel Slices with Coriander糟溜鳕鱼 Sautéed Codfish Filets with Rice Wine Sauce咭汁鱼片 Stir-Fried Fish Filets in Catsup糟溜三白 Sautéed Three White Slices (Chicken, Fish and Bamboo Shoots) with Rice Wine Sauce 爆炒鳝鱼丝 Stir-Fried Shreded Eel醋椒活桂鱼 Consommé of Mandarin Fish with Vinegar and Pepper, Live Style葱油活桂鱼 Steamed Mandarin Fish with Scallion Oil, Live Style山东家常焖桂鱼 Braised Mandarin Fish in Brown Sauce, Shandong Style葱油泼多宝鱼 Steamed Turbot with Scallion Oil葱油泼牙片鱼 Steamed Olive Flounder with Scallion Oil干烧牙片鱼 Dry-Braised Olive Flounder in Brown Sauce葱油泼石斑鱼 Steamed Sea Bass with Scallion Oil清蒸闸蟹 Steamed River Crab 罐焖鸭丝鱼翅Stewed Shark’s Fin with Shredded Duck刺参扣鸭掌 Braised Duck Feet with Sea Cucumber鸭汁鲜凫乌龙 Braised Duck Meat with Sea Cucumber鸭汤醋椒鱼 Vinegar-Flavored Braised Mandarin Fish in Duck Bone Soup鱼香明虾球 Yu-Shiang Prawns (Sautéed with Spicy Garlic Sauce)香辣脆鳝 Deep-Fried Eel in Hot Spicy Sauce 老醋蛰头 Jellyfish with Black Vinegar王府稣鱼 Deep-Fried Fish with Soya Sauce家常臊子海参 Stir-Fried Sea Cucumber and Minced Pork in Chili Bean Paste宫保带子 Kung Pao Scallops XO酱鲜椒煎带子 Fried Scallops with XO Sauce清汤竹荪海参 Braised Bamboo Fungus and Sea Cucumbers桂鱼（干烧，清蒸，酸汤，椒盐） Mandarin Fish(Dry-Braised with Chili Sauce/Steamed/ Boiled in Sour-Soup/Fried with Spicy Salt)东坡银鳕鱼 Steamed Codfish with Preserved Vegetables草鱼（干烧，清蒸，水煮，酸菜） Grass Carp(Dry-Braised with Chili Sauce/ Steamed/ Poached/ Boiled with Pickled Cabbage and Chili)宫保大虾肉 Kung Pao Prawn Meat鱼香大虾肉 Yu-Shiang Prawn Meat (Sautéed with Spicy Garlic Sauce)顶级6头鲍/王府极品鲍/王府一品鲍 Braised Supreme Abalone蟹黄金钩翅Shark’s Fin Soup with Crab Roe泡菜鱼翅羹Shark’s Fin Soup with Pickles肉末辽参 Braised Sea Cucumber with Minced Pork鲍汁扒裙边 Braised Soft Turtle Rim with Abalone Sauce浓汤裙边 Turtle Rim Soup 浓汤鱼唇 Fish Lips Soup 浓汤四宝 Seafood Soup青元烩鲜虾 Braised Prawns with Peas 酸辣蜇头花 Hot and Sour Jellyfish辣炒墨鱼竹百叶 Stir-Fried Spicy Cuttlefish and Tofu Skin水煮明虾 Poached Prawns 椒香鳝段 Stir-Fried Eel with Peppers锅巴海三鲜 Sizzling Assorted Seafood with Crispy Rice板栗烧鳝段 Braised Eel with Chestnuts碧绿椒麻鱼肚 Braised Fish Maws and Vegetables with Pepper and Chili上汤焗龙虾 Lobster Poached in Chicken Consommé蒜蓉蒸龙虾 Steamed Lobster with Chopped Garlic椒盐蟹 Fried Crab with Spicy Salt 咖喱蟹煲 Curry Crabs en Casserole菜远虾球 Sautéed Prawn with Shanghai Greens点桃虾球 Walnut Shrimps 油泡虾球 Crystal Prawn柠檬虾球 Sautéed Prawn with Lemon 四川虾球 Stir-Fried Prawn, Sichuan Style豆瓣酱鲜鱿 Sautéed Squid with Soy Bean Paste韭王象拔蚌 Sautéed Chive with Geoduck Clam韭王花枝片 Sautéed Chive with Squid豉汁炒三鲜 Sautéed Mixed Seafood with Black Bean Sauce马拉盏炒鱿鱼 Sautéed Squid with Shrimp Paste双菇鲜带子 Sautéed Fresh Scallop with Mushrooms豉汁炒大蚬 Sautéed Clam with Black Bean Sauce葱姜生蚝 Sautéed Oyster with Ginger and Scallion豉汁炒青口 Sautéed Mussel with Black Bean Sauce豉汁豆腐蒸带子 Steamed Scallop and Tofu in Black Bean Sauce清蒸蒜蓉带子 Steamed Scallop with Chopped Garlic豉汁煎焗塘虱 Pan-Fried Catfish with Black Bean Sauce蒸金钱片塘虱 Steamed Catfish辣汁串烧鱼 Fish Kebab with Chili Sauce西兰炒雪鱼球 Sautéed Codfish Balls with Broccoli菜远石斑球 Sautéed Sea Bass Balls with Shanghai Greens油泡石斑球 Fried Sea Bass Balls 川味石斑球 Sea Bass Balls, Sichuan Style咕噜石斑球 Sweet and Sour Sea Bass Balls鱼腐扒菜胆 Braised Fish Curd with Shanghai Greens菜胆肘子炖海中宝 Double-Boiled Fish Maw, Sea Cucumber and Ham with Cabbage 冬草花炖海星 Stewed Starfish with Aweto洋葱煮鱼 Boiled Fish with Onion 干炸多春鱼 Deep-Fried Shisamo榄仁炒鱼环 Sautéed Minced Dace with Olive Seeds京酱龙虾球 Lobster Balls in Sweet Bean Sauce酱油蟹 Fried Crabs with Soy Sauce 醋溜蟹 Sautéed Crabs with Sour Sauce清汤蟹肉 Crab Meat in Broth 黑椒鳝球 Sautéed Eel Balls with Black Pepper香辣芙蓉鱼 Spicy Fish Filets with Egg White 水煮鱼 Fish Filets in Hot Chili Oil香煎黄板刁 Pan-Fried Catfish 锅仔鱼籽 Stewed Fish Roe清蒸武昌鱼 Steamed Wuchang Fish 红烧带鱼 Braised Ribbonfish in Brown Sauce 酸汤鱼 Fish in Sour Soup 百花酿露笋 Steamed Asparagus with Minced Shrimp石钵XO酱水晶粉 Braised Sheets of Starch with XO Sauce in Stone Pot翅汤青瓜虾球Cucumber and Prawn in Shark’s Fin Soup。
中国菜单英文翻译大全
营养食谱翻译,菜谱翻译,菜单翻译,酒水翻译,饮料翻译，酒店饭店饮食翻译，英语日语 韩语各个语种都能翻译，精确经典翻译，行业翻译标杆!质优价低，有著作 << 汉 英英汉营养学大辞典 >>,电话 180-82320843；181-12019834；请加翻译 QQ:362847926.
掐不! Device is not
乳黄瓜 Milk cucumber 酱萝卜 Sauce radish 红萝卜 carrots 空心菜 Water spinach 葡萄叶 Grape leaf 南瓜子 Pumpkin seeds 番石榴 guava 松子 Pine nuts 毛核桃 ! MAO walnut
南瓜子 Pumpkin seeds 花朵类 Flowers class
泥肠 Sausage 羊肉 mutton 猪肘 pig elbow 猪舌 pig tongue 酱肘子! Sauce elbow Pork chops 里脊肉! Tenderloin Pork meat 猪大排 pig loin 猪胫骨! Pig tibiae The pig shin
中国菜单英文翻译大全
Soybean curd 奶油 cream 赤砂糖 ! Brown sugar Red sugar
豆腐脑
芥蓝 !Cabbage mustard kale 紫背天葵 Begonia fimbristipula Hance!
鱼腥草 Houttuynia cordata H. cordata 黄豆芽 Yellow bean sprouts 番薯叶 Sweet potato leaves 牛皮菜! Swiss chard
仙人掌果 cactus fruit 白豆 White beans 干葫芦条 ! Article dried gourds 玉兰片! Soaked bamboo slices
中国菜名英汉对照（10）_饮食英语词汇
红烧丸子 stewed meat balls红烧鸭 duck with brown sauce红烧羊肉 stewed mutton红烧鱼 fish in brown sauce红烧鱼翅braised shark's fins; shark's fin in brown sauce; stewed shark's fin红烧鱼肚 braised fish maw; fish tripe with brown sauce红烧鱼头 stewed fish head with brown sauce红烧鱼丸 fish balls with/in brown sauce红烧鱼圆 fish balls with/in brown sauce红烧鳗鱼 braised congo eel红油肚丁 pork tripe with hot pepper oil红油鸡丁 diced chicken with hot sauce红油鸡块 cold chicken appetizer with hot sauce红油鸭掌 duck webs in chilli sauce红油鱼肚 fish maw in chilli sauce红糟鸭片 duck slices in wine sauce红枣小鸡 dried red dates with vegetable chicken红焖牛肉 braised beef红焖笋尖 braised bamboo shoots tips红焖肘子 braised pork joint红焖猪腿 braised leg of pork红煨牛肉 stewed beef红煨羊肉 haricot mutton葫芦八宝鸡 gourd-shaped chicken with stuffing胡瓜 pickled cucumbers蝴蝶大拼盘 butterfly appetizer蝴蝶明虾 prawns with mushrooms虎皮鹑蛋 wrapped quail eggs花灯大拼盘 colored lantern appetizer plate花瓜 pickled cucumbers花瓜炖鸡 chicken ＆ pickled cucumber stew花椒牛肉 cayenne beef花生酱 peanut butter/paste花生蒸肉 steamed pork with peanuts滑蛋牛肉 fried beef with scrambled eggs滑蛋牛肉饭 rice with sliced beef ＆ eggs滑蛋鱼片 fried fish pieces with scrambled eggs滑溜里脊 pork slices with gravy滑牛肉丸汤 beef ball soup滑肉片 sliced pork with cream sauce滑肉汤面 boiled noodles with pork滑鱼片汤 sliced fish soup黄豆芽 yellow soybean sprout黄瓜滑肉片汤 cucumber ＆ sliced meat soup黄酒焖全鸭 braised duck in rice wine黄酒焖猪排 braised pork chops in rice wine黄鱼羹 yellow fish soup回锅肉 double-cooked pork slices; stir-fried boiled pork slices in hot sauce回锅鱼翅 double-cooked shark's fin烩红椒 red peppers in gravy烩鸡丝 chicken shreds with peas烩鸭丝 duckling shreds ＆ mixed vegetable soup烩鸭掌 braised duck feet/webs火锅 chafing dish火腿 ham (pork); chinese ham (pork)。
中国菜名英文翻译大全
中国菜名英文翻译大全曾经一本风靡美国70年的中国菜谱!1945年出版时就是英文版。
学翻译的小伙伴不妨看看这篇文章涨涨知识。
下面来说说中国菜名英文翻译大全。
先来说说这本神奇的菜谱——《中国食谱 - How to cook and eat in Chinses》，作者杨步伟。
菜名和菜谱这本菜谱兼容南北，既有大肉也有小菜，面食，火锅，大部分都是寻常家里饭桌上能见到的。
也有"炒蒲公英"，"涨蛋"，"橘羹"这些我闻所未闻的。
这些菜谱详细到所有配料的精确配比，分量，解释起饮食习俗来也深入浅出，这是中国人所不习惯的表达方式，却也是它能在西方迅速被接受的重要原因。
另外，值得一提的是，书里的示意图很像老教科书里的生物解剖图，但因为解释的是滚刀切的技巧，握筷子的手势，显得严谨又很可爱。
正如胡适的预测，stir-fry等词在现在的中餐馆和烹饪教材里随处可见，却没想过最初的翻译就出自这本书。
一本风靡美国70年的中国菜谱《中国食谱 - How to cook and eat in Chinese》，作者杨步伟。
杨步伟，一个地道的中国女人。
光绪十五年出生。
小时候家里人叫她"小三少爷"，调皮贪玩，她说自己天不怕地不怕就只怕鬼，和家里长辈，私塾老师斗智斗勇，拔马尾巴的毛，还打过黎元洪的屁股，十几岁才换了女装。
后和赵元任结婚，育有一女。
杨步伟当过女校校长，后来赴日学医，加入过同盟会，又创建医院，开过饭馆，又办清华进城的公交车，又做过手提包卖，后来相夫教子之余写了很多书，其中还有一本风靡欧美几十年的中国菜谱。
这本菜谱是在康奈尔的图书馆偶然被发现的。
1945年出版时就是英文版，杨步伟说自己英文一般，这本书是自己写中文版，女儿帮忙翻译，丈夫修改而来的。
她在前言介绍说自己也是伴着"优雅的女人不进厨房的观念"长大的，出国前甚至没有打过一颗蛋，但因为留学期间不喜欢日本菜才学了做菜。
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菜远炒牛肉Broccoli Beef
凉瓜炒牛肉Bitty Melon Beef
黑椒牛仔骨Black Pepper Short Rib
椒盐牛仔骨Pepper Salt Short Rib
中式牛柳Chinese Style Beef
姜葱油淋鸡Green Onion Chicken
北京片皮鸭Peking Duck
酸甜明炉烧鸭Roast Duck
柠檬鸡球Lemon Chicken
西芹腰果鸡球Vegetable Cashew Chicken
咖喱鸡Curry Chicken
四川炒鸡球Szechuan en
菜远鸡球Chicken w/ Tender Green
宫保鸡球Kung Pao Chicken
豉汁黄毛鸡Chicken w/Soy Sauce
咕噜鸡Sweet & Sour Chicken
八珍发菜扒鸭Combination Duck
游龙戏凤Chicken, Shrimp, Squid w/ Mixed Vegetable
精彩推荐：中国特色小吃的英译
特色类（Special）
酸甜咕噜肉Sweet & Sour Pork
京都骨Peking Spareribs
豉椒排骨Sparerbis w/ Black Bean Sauce
凉瓜排骨Bitter Melon Spareribs
菜远炒排骨Spareribs w/ Tender Green
四川牛肉Szechuan Beef
干扁牛柳丝String Beef
柠檬牛肉Lemon beef
麻婆豆腐Mar-Boh Tofu
鸡鸭禽类（Poultry）
脆皮炸子鸡Fried Chicken
红烧石岐项鸽Roast Pigeon
豉油皇乳鸽Pigeon w/ Soy Sauce
猪牛肉类（Meat）
酸甜咕噜肉Sweet & Sour Pork
菜远炒排骨Spareribs w/ Tender Green
豉椒排骨Spareribs w/ Black Bean Sauce
凉瓜炆排骨Bitty Melon Spareribs
京都骨Peking Spareribs
腰果鸡球Cashew Chicken
酸甜咕噜鱼Sweet & Sour Fish
酸甜咕噜虾Sweet & Sour Shrimp
柠檬炒虾球Lemon Shrimp
菜远炒虾球Shrimp w/ Vegetable
四川炒虾球Szechuan Shrimp
四川炒鲜鱿Szechuan Squid
豉椒炒鱿Squid w/ Black Bean Sauce
红烧豆腐Fried Tofu w/ Tender Green
炒杂菜Mixed Vegetable
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菜远炒牛肉Beef w/ Tender Green
豉椒炒牛肉Green Pepper Beef w/ Black Bean Sauce
柠檬牛肉Lemon Beef
四川牛肉Szechuan Beef
辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce
柠檬鸡球Lemon Chicken
杂菜鸡球Chicken w/ Mixed Vegetable
豉椒炒鸡球Chicken w/ Black Sauce
四川炒鸡球Szechuan Chicken
咖喱鸡球Curry Chicken
菜远炒鸡球Chicken w/ Tender Green
宫保鸡球Kung Pao Chicken