关于月饼的英语作文四篇
介绍月饼英语作文
介绍月饼英语作文月饼的英语作文一:The joyous Mid-Autumn Festival was celebrated on the fifteenth day of the eighth moon, around the time of the autumn equinox(秋分). Many referred to it simply as the "Fifteenth of the Eighth Moon".农历8月15日是中国的中秋节,接近秋分时节。
很多人将中秋节简单的理解为与“8月15的月亮”相关。
This day was also considered as a harvest festival since fruits, vegetables and grain had been harvested by this time and food was abundant. Food offerings were placed on an altar set up in the courtyard. Apples, pears, peaches, grapes, pomegranates(石榴), melons, oranges and pomelos(柚子) might be seen. Special foods for the festival included moon cakes, cooked taro(芋头)and water caltrope(菱角), a type of water chestnut resembling black buffalo horns. Some people insisted that cooked taro be included because at the time of creation, taro was the first food discovered at night in the moonlight. Of all these foods, it could not be omitted from the Mid-Autumn Festival.The round moon cakes, measuring about three inches in diameter and one and a half inches in thickness, resembled Western fruitcakes in taste and consistency. These cakes were made with melon seeds(西瓜子), lotus seeds(莲籽), almonds(杏仁), minced meats.月饼的英语作文二:Mooncake is a Chinese bakery product traditionally eaten during the Mid-Autumn Festival.People usually eat mooncake with their families and friends.They divide the mooncakes into four or six pieces and share it with others.A rich thick filling usually made from red beanor lotus seed paste is surrounded by a thin (2–3 mm) crust and may contain yolks from salted duck eggs.All in all,people can enjoy mooncake once a year.月饼的英语作文三:According to legend, in ancient China, emperors had the sun in spring, autumn ritual sacrifice months. In the civil, every August Mid-Autumn Festival, also about worship or sacrifice on the custom of months. "On August 15 children round theMid-Autumn moon cake and sweet incense," and this name saying Daochu moon night of urban and rural people, the custom of eating moon cake. Upon first moon cake moon festival ofsacrifice to, then it gradually mooncake and eat moon cake, as a symbol of family reunion, will become gradually moon cake festival gifts.Moon cake, first originated in the Tang army celebration party food. Emperor in Tang dynasty years, the big campaign against the Huns victorious General Li Jing, 15 August a triumphant return.Turpan was some business offering cake to the Tang emperor celebration party. Emperor Li Yuan took the beautiful cake box, took out a round cake, laughing that the air moon said: "The cake should be invited Hu toad." Having to eat cake and give the ministers.Song Wuzi Mu's "Dreams of" the book have been "moon cake" word, but the taste of the Mid-Autumn months, the description of eating moon cake is the Ming Dynasty, "West Lake Chi will" have written: "August 15 that The Mid-Autumn Festival, moon cake with civil to left, taking the meaning of reunion. " To the Qing Dynasty, on the record would increase the moon cake, and making more and more sophisticated.Moon cake to today, a greater variety, taste different from place to place. One Beijing-style, Soviet-style, Cantonese, Chaozhou-style moon cake so widely around the country by peoplelike eating north and south.Moon cake symbolizes reunion, the Mid-Autumn Festival will eat the product. Night at the festival, people also eat some watermelon, fruit, fruit reunion, pray his family happy, happiness, and peace.参考翻译相传我国古代,帝王就有春天祭日、秋天祭月的礼制。
月饼的类型英语作文简单
月饼的类型英语作文简单Mooncakes, a traditional Chinese delicacy, come in various types, each with its own unique flavor and significance. In this essay, we will explore the different types of mooncakes commonly enjoyed during the Mid-Autumn Festival.1. Traditional Mooncakes (传统月饼):Traditional mooncakes are the quintessential symbol of the Mid-Autumn Festival. They typically consist of a rich, dense filling surrounded by a thin crust. The most common filling is lotus seed paste with salted egg yolk, representing the full moon. Other traditional fillings include red bean paste, black sesame paste, and mixed nuts. These mooncakes are often adorned with intricate designs on their crust, symbolizing prosperity and good fortune.2. Snow Skin Mooncakes (冰皮月饼):Snow skin mooncakes, also known as ice skin mooncakes, offer a refreshing twist to the traditional variety. Unlike baked mooncakes, snow skin mooncakes are not baked but instead kept refrigerated. They have a soft, chewy exterior made from glutinous rice flour, giving them a texture reminiscent of snow. Snow skin mooncakes come in a variety of flavors, including green tea, mango, and strawberry, and are popular for their lighter and more delicate taste.3. Five Kernel Mooncakes (五仁月饼):Five kernel mooncakes are a classic variation filled with a mixture of five different types of nuts and seeds, including walnuts, almonds, sesame seeds, pumpkin seeds, and watermelon seeds. The filling is held together with sweet maltose syrup, creating a rich and nutty flavor profile. While not as commonly consumed as other types of mooncakes, five kernel mooncakes are appreciated for their hearty texture and nutritious ingredients.4. Red Bean Paste Mooncakes (红豆沙月饼):Red bean paste mooncakes feature a sweet and velvety filling made from mashed red beans, sugar, and sometimes lard. The filling is encased in a flaky pastry crust and may or may not contain a salted egg yolk. Red bean paste mooncakes are beloved for their comforting taste andcultural significance, symbolizing unity and family reunion during the Mid-Autumn Festival.5. Green Tea Mooncakes (绿茶月饼):Green tea mooncakes cater to those with a preference for the distinct flavor of matcha. These mooncakes featurea green tea-infused pastry crust and are often filled witha sweetened green tea paste or lotus seed paste mixed with matcha powder. Green tea mooncakes offer a subtlebitterness and a fragrant aroma, making them a popular choice among tea enthusiasts.In conclusion, the Mid-Autumn Festival brings with it a delightful array of mooncakes, each type offering a unique taste experience rooted in tradition and cultural symbolism.Whether savoring a traditional lotus seed paste mooncake or indulging in a modern snow skin variation, the diverse selection of mooncakes reflects the richness of Chinese culinary heritage and the spirit of togetherness celebrated during this auspicious occasion.。
中秋节的月饼英语作文
中秋节的月饼英语作文英文作文示例Mid-Autumn Festival Mooncakes: A Bite of TraditionAs a child, the Mid-Autumn Festival was one of my most anticipated events. The excitement would build as my family prepared for the festivities. One of the most cherished traditions was the making of mooncakes at home. My grandmother, a master of the art, would guide us through the process, her hands moving with the grace of a practiced baker.The mooncake is more than just a pastry; it is a symbol of unity and completeness. The round shape of the mooncake mirrors the full moon, and the act of sharing and eating it together is a way to express the joy of togetherness. The fillings are as diverse as the regions from which they come, ranging from the classic lotus seed paste to the modern snow skin variety. Each bite is a burst of sweet and savory flavors that dance on the tongue, evoking a sense of comfort and nostalgia.On the night of the festival, we would gather in the courtyard, the table laden with an assortment of mooncakes and seasonal fruits. The highlight of the evening was the moon gazing ceremony. As the moon rose high in the sky, we would light lanterns and hang them around the yard, casting a warm glow over the festivities. The laughter and stories shared under the luminous moonlight are some of my fondest memories of the Mid-Autumn Festival.中文作文示例中秋节月饼:一口传统的味道中秋节,一个在丰收月下团聚的时刻,在许多亚洲文化中是一个重要的节日。
月饼的类型英语作文简单
月饼的类型英语作文简单Mooncakes are a traditional Chinese pastry enjoyed during the Mid-Autumn Festival, a significant holiday in Chinese culture. These delicacies come in various types, each with its unique characteristics and flavors. Let's explore some of the most common types of mooncakes:1. Traditional Mooncakes: Traditional mooncakes are round or square-shaped pastries filled with lotus seed paste and often contain whole salted egg yolks in their center, symbolizing the full moon. The outer crust is usually made from thin pastry dough, giving it a tender texture.2. Lotus Seed Paste Mooncakes: Lotus seed paste mooncakes are perhaps the most classic variety. They feature a smooth and sweet filling made from lotus seeds, sugar, and sometimes oil. This type of mooncake is beloved for its rich, slightly nutty flavor.3. Red Bean Paste Mooncakes: Red bean paste mooncakes are filled with a sweet and slightly grainy paste made from adzuki beans. The paste is often seasoned with sugar or other sweeteners, creating a delightful contrast with the flaky pastry shell.4. Mixed Nuts Mooncakes: Mixed nuts mooncakes are a more modern variation that incorporates a mixture of chopped nuts, such as almonds, walnuts, and sesame seeds, into the filling. This type of mooncake offers a crunchy texture and a nutty flavor profile.5. Five Kernel Mooncakes: Five kernel mooncakes, also known as wu ren mooncakes, contain a blend of fivedifferent types of nuts and seeds, including walnuts, almonds, pumpkin seeds, watermelon seeds, and sesame seeds. This variety symbolizes abundance and prosperity.6. Snow Skin Mooncakes: Unlike traditional baked mooncakes, snow skin mooncakes are not baked but instead have a soft, chewy outer layer made from glutinous rice flour. The filling can vary widely and may include flavorslike fruit, custard, or even chocolate.7. Ice Cream Mooncakes: Ice cream mooncakes are a modern twist on the traditional pastry, featuring a creamy ice cream filling encased in a mooncake-shaped shell. These refreshing treats come in a variety of flavors, offering a cool and indulgent alternative to traditional mooncakes.8. Savory Mooncakes: While most mooncakes are sweet, there are also savory versions available. These savory mooncakes often contain ingredients like minced meat, salted egg yolks, and even dried shrimp, providing a flavorful contrast to the typical sweetness of the pastry.Each type of mooncake holds cultural significance andis enjoyed during the Mid-Autumn Festival, symbolizing unity, harmony, and the blessings of the full moon. Whether you prefer the traditional flavors of lotus seed paste or enjoy experimenting with modern twists, there's a mooncake to suit every taste preference during this festive season.。
介绍美食月饼的英语作文
介绍美食月饼的英语作文英文:Mooncake is a traditional Chinese delicacy that is enjoyed during the Mid-Autumn Festival, which is a time for family reunions and giving thanks. The mooncake is a symbol of unity and completeness, as its round shape represents the full moon and the reunion of family and friends. It is made with a variety of fillings, such as lotus seed paste, red bean paste, and salted egg yolk, and is oftenintricately designed with beautiful patterns on top.One of my favorite types of mooncake is the lotus seed paste with salted egg yolk. The sweet and creamy lotus seed paste pairs perfectly with the savory and rich salted egg yolk, creating a delicious and satisfying flavor combination. The salted egg yolk also adds a unique texture to the mooncake, making it a truly indulgent treat.During the Mid-Autumn Festival, it is customary toexchange mooncakes with family, friends, and business associates as a gesture of goodwill and to strengthen relationships. I always look forward to receiving andgiving mooncakes during this time, as it is a way to show appreciation and love for those around me.中文:月饼是中国传统的美食,是在中秋节期间享用的。
最新写月饼的英语作文
最新写月饼的英语作文English Composition: "The Tradition of Mooncakes"Title: The Tradition of MooncakesWord Count: 300+As the Mid-Autumn Festival approaches, the aroma of mooncakes wafts through the air, carrying with it a sense of nostalgia and tradition. The mooncake, a delicacy deeply rooted in Chinese culture, is more than just a pastry; it is a symbol of reunion and a vessel of well-wishes for the festive season.In my family, the making of mooncakes is an annual ritual that brings us together. The process is as much a part of the celebration as the mooncakes themselves. We gather around the kitchen table, with recipes passed down from my grandmother. Each ingredient is carefully selected, each step a dance of precision and love.The tradition of mooncakes is not just about the food; it is about the connection it fosters among people. It is a way to honor our ancestors, to celebrate our present, and to look forward to the future. As I take a bite of the mooncake, I am reminded of the beauty of our traditions and the importance of keeping them alive for future generations.中文作文:月饼的传统标题:月饼的传统随着中秋节的临近,月饼的香气在空气中弥漫,带来了一种怀旧和传统的感觉。
月饼的英语作文
月饼的英语作文关于月饼的英语作文15篇在日常学习、工作和生活中,大家都有写作文的经历,对作文很是熟悉吧,作文是经过人的思想考虑和语言组织,通过文字来表达一个主题意义的记叙方法。
那么你知道一篇好的作文该怎么写吗?下面是本店铺帮大家整理的关于月饼的英语作文15篇,欢迎大家分享。
月饼的英语作文 1The Middle-Autumn Festival is one of the traditional Chinese festivalsit is often held in September or October.During the festivalfamily members get united and have mooncakes together.THere are various kind of mooncakessuch as bean pasteegg-yolk or meat.The shape of a mooncake is round as it symbolizes a big moon.Moreoverin the evening of the Middle-Autumn Festivalpeople get together in a vacant placeeating delicious mooncakes while appreciating the beautiful moon hanging in the dark sky.To concludethe Midde-Autumn Festival is a very nice festival for Chinese people.月饼的英语作文 2Celebrations are held at night with moon cakes playing a predominant role.These are small round tarts baked with different fruit fillings—date, pear,apple and pomegranateamong others.People used to lay out a feast with good wine.When the moon was rising in a clear sky ,they would place the moon cakes and fresh fruit on a table as an offering.Even today a family will sit around the table, enjoying the beautiful moon and eating moon cakes and fruit.Those who are away from home try to return for a family reunion, giving the occasion its other name—Family Reunion Festival.月饼的英语作文 3I am very happy because the Mid-autumn Festival is coming.During the daysthere are many moon cakes.I love eating moon cake very much.There are various tastessuch as sweetsalt and so on.I like the sweet onesespecially the fruit-filled moon cakes.My parents always buy many for mebecause they know I like moon cakes.Besidesmoon cake has good moral.It symbolizes reunion.When I eat the moon cakeI often think of my big family and my relatives.月饼的英语作文 4I am very happy,because the Mid-autumn Festival is coming.During the days, there are many moon cakes.I love eating moon cake very much.There are various tastes, such as sweet,salt and so on.I like the sweet ones,especially the fruit-filled moon cakes.My parents always buy many for me,because they know I like moon cakes.Besides, moon cake has good moral.It symbolizes reunion.When I eat the moon cake, I often think of my big family and my relatives.译文:我很高兴,因为中秋节就要来了。
关于中秋节的英语作文(精选12篇)
关于中秋节的英语作文(精选12篇)第一篇:中秋节的英语作文Mid-autumn Day is a Chinese festival. It usually es in September or October .On that day we usually eat a big dinnerand mooncakes. It is said "Hou Yi" missed his wife,so he made mooncakes. It looks like the moon.There are many kinds of mooncakes. They are small roundcakes with meat, nuts or something sweet inside . eating mooncakes has been our custom. Families stay outside in the open air eat a big dinner and mooncakes. The most important thing is looking at the moon, On that day, the moon kooks brighter and rounder. We call this moon the full moon.On that day, families get together, so we call this day getting together. This is Mid-autumn Day. I love it very much. Because on that day I can eat mooncakes. And my brother es back home. He works outside all year. Only that day and the Spring Festival. He es back. So that day I am especially happy. On that day my family gets together.第二篇:中秋节的英语作文Yesterday was the Mid-Autumn Festival, after dinner, dad and my mother happily sitting in the balcony while eating moon cakes, while eating persimmon, the full moon on the side.昨天是中秋节,晚饭以后,我和爸爸、妈妈高高兴兴地坐在阳台上,一边吃月饼,一边吃柿子,一边赏月.The Full Moon has a golden hanging high in the sky, bringing a shed on the ground to the moonlight, as if Qingsha generally gentle. The sky is light cloud, the wind is very light, very beautiful moonlight, which constitutes a beautiful painting. In the dark blue night sky, the moon is brighter and more beautiful. So the United States and the moon to heart and would not allowit?一轮金黄的圆月已经高高地挂在天空中,向地上洒下皎洁的月光,像轻纱似的一般温柔.天空中云很淡,风很轻,月光很美,这构成了一幅漂亮的画.在深蓝色的夜空里,月亮显得更圆、更亮、更美了.这么美的月亮能不让人心动吗?这圆月非常调皮,一会儿钻进云姐姐的怀里,一会儿和星星谈话,一会儿唱歌跳舞……真拿它没办法.这时爸爸说:“其实月亮是不会发光的.它就像一面镜子,把太阳的光反射到地球上,所以这些光是不热的”.不久,月亮旁边出现了一丝阴影.爸爸又说:“这黑影子是月亮上的‘海’,不过里面没有水.”啊!这皎洁的明月引起了我的遐想.“啊!我知道,这时嫦娥一定很后悔,真应了那句古诗‘嫦娥应悔偷灵药,碧海青天夜夜心.’呀!她地偷偷地看着后羿.后羿地在地球上看着给嫦娥的月饼和水果,默默地想念着嫦娥.再说吴刚,正在不停地砍五百多丈高的桂树,砍了又长……玉兔专心致志地捣药……”Mid-Autumn Festival really happy it is not only a round moon, but also their loved ones and a round-together. The Mid-Autumn Moon it is incredible!中秋佳节真快乐呀,不但月亮圆,而且人们也和亲人一起圆聚.中秋节的月亮真是不可思议呀!第三篇:中秋节的英语作文The night was still, and the full moon was moving throughthe clouds, and the light of the moon was shining on the earth. On the night of the mid - autumn festival, the children will all carry lanterns and happily fill the street.We were no exception, carrying lanterns and candles to the rooftop. On the roof of the sky, bright moon light in the childrens happy face, looks very lovely. We sit on the bench, enjoy the beautiful moonlight, taste the delicious moon cakes, very happy. Then a little girl came and sat on the bench, recording the happy moment. The soft moonlight shone on thequiet face of the little girl. Just as we were happy, the breeze blew and blew out the candles. They had to relight the candles.The night grew dark, and laughter broke the peace of night. The stars winked playfully in the sky, and the moon opened its eyes wide, looking kindly at the green grass, like a polished silver dish. Ah, the beautiful scenery of the moon, how muchlike the mother is telling the story with the children, thechild is listening to god.The moon rose gradually, and she was dressed in white gauze, quiet and quiet, gentle and generous. Her silver face, through the treetops, leaves a gentle smile. The night of the Mid-Autumn festival is beautiful, which left a deep impression on my childhood.第四篇:中秋节的英语作文On the 15th day of the 8th lunar month, every person wastold to buy the cakes. When they ate them they discovered the notes. Then, they gathered together to make a sudden attack on the king. From then on the Chinese people celebrate on the 15th day of the 8th lunar month and eat "moon cakes" in memory ofthat important event.第五篇:中秋节的英语作文My favorite holiday is Mid-autumn Day. Do you know why? Firstly, it’s day for family gathering. On Mid-autumn Day, families will stay together and eat a big dinner. My families always make very delicious food. After dinner, families will enjoy the beautiful full moon. We often have a good talk and eat moon cakes and fruits. For me, I like moon cakes very much. They are so tasty. Besides, the Mid-autumn Day is in autumn. It’s my favorite season.第六篇:中秋节的英语作文Mid-autumn Festival is a popular and important lunar harvest festival celebrated by Chinese people. The festival is held on the 15th day of the eighth month in the Chinese calendar. There are some traditions in this holiday. For example, people will have a big dinner with their families. After dinner, they often enjoy the full moon which is round and bright on that day. The other traditions of the mid-autumn festival is eating moon cake. Moon cake is the essential thing of that day, which means reunion.第七篇:中秋节的英语作文The Mid-Autumn is a very important Chinese festival. Itfalls on the 15th day of August. A few days before the festival, everyone in the family will help to make the house clean and beautiful. Lanterns will be hung in front of the house.At night the moon is usually round and bright. People can enjoy the moon while eating moon-cakes which are the special food for this festival. They can look back on the past and look forward to the future together第八篇:中秋节的英语作文In China, Mid-autumn Day is considered to be a symbol of family reunion. On this day, all the family members gather together at home to celebrate this special occasion. Last year, I could not celebrate the festival with my family because I wasin university. However, this special day left a deep impression on me.I still remember the atmosphere of that evening. All the students who could not go back home assembled in our classroom, having a party to celebrate this traditional festival. We tried our best to show our own enthusiasm. As an ethnic minority, I performed a peacock dance, which received warm applause. After the two-hour party, we went out to the playground and sat together to appreciate the moon because it is a tradition onMid-autumn Day. We ate moon cakes, played cards, and listened to romantic poems recited by one of our classmates. In that harmonious atmosphere, nobody felt lonely or homesick even though we were far away from our homesThanks to our classmates, I experienced such a colorful and interesting Mid-autumn Day at my university. Thus, I learned to value all the festivals I spent during my university life.译文:在中国,中秋节被认为是家庭团圆的象征.在这一天,所有的家庭成员聚集在家里庆祝这个特别的日子.去年,我不能和我的家人一起庆祝这个节日,因为我在大学里.然而,这个特殊的日子给我留下了深刻的印象.我还记得那天晚上的气氛.所有不能回家的学生都聚集在我们的教室里,举行一个晚会来庆祝这个传统节日.我们尽力表现出我们自己的热情.作为少数民族,我表演了一个孔雀舞,得到了热烈的掌声.两小时的聚会后,我们到操场坐在一起欣赏月亮,因为它是中秋节的传统.我们吃月饼,打牌,听我们班同学的浪漫诗朗诵.在那和谐的氛围中,虽然我们离我们的家很远,但没有人会感到孤独和想家感谢我们的同学,我经历了这样一个丰富多彩和有趣的`中秋节在我的大学.因此,我学会了珍惜所有的节日,我在我的大学生活.第九篇:中秋节的英语作文When the mid-autumn festival is near, shop windows are beautifully decorated. many "moon cakes" are displayed for people to buy. people send presents such aswine, fruits and "moon cakes" to their friends and relatives. in the evening of the day, they have a feast. after the feast, they go out to the garden to look at the moon. the children run and laugh on the streets.It is believed that the moon is at her brightest on this night. many poems have been written about it, and poets are never tired of reading and writing such poems. in chinese literature, the moon of the mid autumn festival has been paredto a looking-glass, a jade rabbit, and so on. it seems that chinese literature takes far more interest in the moon than in the sun.第十篇:中秋节的英语作文我小时候非常喜欢中秋节,因为那时我和家人在一起.农历八月十五日晚上,月亮最亮的时候,我们总是一起坐在院子外面吃月饼,只在这个时候吃,享受美丽的月光.母亲会告诉我月亮仙女嫦娥的故事,嫦娥住在月亮上的一座宫殿里,和一只玉兔为伴.每当我听到这个故事,我总是想象我是月亮仙女.然而,当我长大后,我不得不离开家去城里接受教育.现在我独自一人远离家乡.八月的月亮只会让我想起我和我的家人在乡下失去的快乐时光.第十一篇:中秋节的英语作文中秋节(The Mid-Autumn Day)August 15th in ChineSe Lunar Calendar is the Mid-Autumn Day. It is one of the most important traditional festivals in China.On that day people usually go back home to have family reunion. Each family will have the members get together to have a big dinner. The most popular food is moon cakes. They are round and look like the moon.What a great festival!中秋节农历八月十五日是中秋节,在中国它是最重要的传统节日之一.在那一天,人们通常回家与家人团聚,一家人聚在一起饱餐一顿.最流行的食品是月饼,它们圆圆的就像月亮.中秋节晚上的月亮特别地圆.人们都在自家的院子里一边赏月一边吃着可口的月饼.这个时候;一些老人会讲述许多古老的故事,如月亮上的玉兔,孩子们信以为真,他们真想有一天登上月球看个究竟.中秋是个美好的节日啊!第十二篇:中秋节的英语作文Midautumn Festival is a Chinas ancient holiday, because in August 15 this day is in autumn center, therefore is called Midautumn Festival. The holiday characteristic is eats the moon cake and raises the lantern.Zhu Yuan hang led the Han Nationality people to revolt against the Yuan Dynasty tyranny, agreed in August 15 this day revolt, by presented as a gift the moon cake the means to clamp mutually the note in the moon cake transmits the news. Midautumn Festival eats the moon cake the custom then to spread in the folk.Afterwards, Zhu Yuan hang finally overthrew Yuan Dynasty, first emperor which became the Ming Dynasty, although after that the Qing Dynasty person was in charge China, but the peoplestill celebrated this symbol to overthrow the holiday which the alien race ruled.。
关于传统美食月饼做法的英语作文
关于传统美食月饼做法的英语作文全文共5篇示例,供读者参考篇1My Favorite Traditional Food - Mooncakes!Do you know what my favorite traditional food is? Mooncakes! Mooncakes are these really yummy pastries that we eat during the Mid-Autumn Festival. The Mid-Autumn Festival is a huge celebration in my culture where families get together, kids carry lanterns, and everyone eats mooncakes under the bright full moon. It's one of the most fun times of the year!Mooncakes are made with a sweet, thick filling inside a flaky outer crust. The most common filling is lotus seed paste, which is made from mashing up lotus seeds into a smooth, sweet paste. Some mooncakes have egg yolks inside too, which sounds weird but tastes amazing! The crust is usually made from a special dough that puffs up and gets all flaky and crispy when baked.But you know what the coolest part about mooncakes is? The way they are traditionally made! It's a really long and cool process. I got to see it up close last year when my grandma mademooncakes from scratch for the whole family. Let me tell you all about it!First, my grandma got all the ingredients ready. For the filling, she needed to soak the lotus seeds overnight until they were all soft. Then she drained them and ground them up into a paste using a big stone grinder. She added some sugar, alkaline water, and oil and kept grinding until it was nice and smooth. For the crust dough, she mixed together flour, alkaline water, oil, and a special curing mixture called "kansui" that would help the dough puff up and get flaky.The next day, grandma started assembling the mooncakes. She rolled the dough out thin, then used a special round mold to cut out crust circles. In the center of each circle, she put a scoop of the lotus seed paste filling. For some, she also put a salted duck egg yolk right in the middle - that's my favorite kind!Then came the hard part - shaping and molding the mooncakes. Grandma had to carefully fold the crust dough over the filling and seal it with a tiny crimp along the edge using the mold. She twisted the mold back and forth, shaping the mooncake into a perfect golden brown ball or square embossed with a special design. It took her hours of very careful work to make dozens of mooncakes.After they were all shaped, grandma let the mooncakes rest for a while. Then it was time for baking! She heated up her big wood oven and carefully put in the mooncakes. She had to keep rotating them and watching closely so they would bake perfectly and get that signature flaky crust. The whole house smelled incredible!Finally, once they cooled off, we got to eat the freshly baked mooncakes! The crust was so crispy and flaky, and the filling was smooth and just perfectly sweet. I think I ate about five mooncakes that night - I couldn't get enough! Grandma makes the most delicious traditional mooncakes.I had so much fun watching grandma make them from scratch. It's a lot of work, but you can really taste the difference from the mooncakes you buy in the store. Plus it's a tradition that's been passed down in my family for generations. Someday, I'll make mooncakes this special traditional way for my own kids to enjoy. Mmm, I can't wait for the Mid-Autumn Festival to come around again so we can make another batch!篇2My Favorite Time of Year - Mooncake Season!One of my favorite times of the year is when theMid-Autumn Festival rolls around. That's because it means it's mooncake season! Mooncakes are these really yummy pastries that are kind of like a cookie but with a bunch of delicious fillings inside. My grandma makes the best traditional mooncakes every year and I get to help her!Making mooncakes is a pretty big project that takes a couple days. First, we have to gather all the ingredients. For the dough, we need golden syrup, alkaline water, pork lard or vegetable oil, and flour. My job is to help mix the dough! We add the syrup, water, and lard to the flour and knead it together until it gets really smooth and doesn't stick to our hands anymore.Then we wrap the dough up and let it rest for a little while. While it's resting, it's time to make the fillings! The fillings are probably my favorite part because there are so many yummy kinds. We usually make some with lotus seed paste, which is made from dried lotus seeds that have been ground up into a sweet paste. Lotus seed paste has a really unique and delicious flavor that you can't find anywhere else.Another popular filling is sweet bean paste, made from yellow or red bean paste. It's kind of similar to the lotus seed paste but has its own distinct taste that I love. Sometimes we addegg yolks, walnuts, or other mix-ins to the bean paste to give it an extra crunch and nutty flavor.For a fun filling, my grandma always makes a few with a mix of seeds, like black sesame seeds, white sesame seeds, pumpkin seeds, watermelon seeds, and crushed peanuts. The different seeds give it a great crunchy texture and nutty taste. Grandma says the seeds represent having many children and grandchildren, which is considered a blessing. I just think they're delicious!My absolute favorite filling is the one with a whole salted egg yolk in the middle. The egg yolk is first cooked, then coated in a thin layer of sweet paste before being wrapped in the dough. When you bite into it, that rich, salty yolk in the center is just heavenly!Once the fillings are all prepped, it's time to assemble the mooncakes. We take the rested dough and roll it into a long cylindrical shape, kind of like a snake. Then we cut it into pieces and roll each piece into a ball. Using a special mooncake mold, we flatten the dough ball into a disc, put a dollop of filling in the center, then fold the dough up over it and seal it closed.The mold has a design carved into it, so when we press the filled dough ball into it, it stamps a pretty pattern onto the top ofthe mooncake. Some popular designs are the word "longevity" or symbols like the moon or flowers. My grandma has one mold that makes little bunnies on the top, which are my favorite!After they're all molded and designed, the mooncakes get baked at a pretty low temperature for a while to cook the dough through. The hardest part is letting them cool completely before eating - they smell so good coming out of the oven that it's torture having to wait!Finally, when they've cooled off, it's time for my favorite part - decorating the mooncakes! We take an egg that's been lightly beaten with some water and use a pastry brush to paint it over the tops in a thin layer. Then we sprinkle on different edible decorations. Poppy seeds are a classic, but you can also use dried fruit, nuts, or edible flowers. I like to do fun designs with different colors and textures.Once they're all beautifully decorated, the mooncakes are ready to eat! We like to have them for dessert with a nice cup of hot tea. The slightly chewy dough with the thick, rich fillings is just such an incredible combination of flavors and textures. Every bite makes me so happy and excited for the Mid-Autumn Festival.My grandma packages up boxes and boxes of her beautiful handmade mooncakes to give out to friends and family. We write little notes and poems on each box as gifts. Getting to help make the mooncakes is such a fun tradition, but the best part is definitley getting to eat them! I can't wait until next mooncake season rolls around again.篇3My Favorite Chinese Treat - The Delicious MooncakeOne of my favorite Chinese treats is the mooncake! Mooncakes are these really yummy pastries that we eat during the Mid-Autumn Festival. The Mid-Autumn Festival happens every year on the 15th day of the 8th month of the Chinese lunar calendar. It's a special holiday where families get together to admire the bright full moon and eat mooncakes.Mooncakes come in lots of different flavors, but my absolute favorite is the traditional kind stuffed with sweet lotus seed paste. The lotus seed paste filling is so creamy and delicious. Some mooncakes have egg yolks inside too which makes them even richer. Other popular fillings are red bean paste, mixed nuts, and different kinds of fruit preserves.The best part about mooncakes though is their amazing decorative designs stamped on top. Bakers use wooden molds to imprint symbols like the moon, clouds, the words "longevity" and "harmony", and pretty floral patterns. The designs are so intricate and beautiful. My mom always buys the fanciest mooncakes from the best bakeries.I really enjoy learning about the traditional way mooncakes are made by hand. It's a very precise and labor-intensive process with many steps. First, the fillings have to be prepared from scratch using traditional ingredients and methods. For the lotus seed paste filling, fresh lotus seeds are soaked overnight, then ground into a paste and sweetened.Next comes making the dough for the mooncake skin. Bakers use a unique type of dough called "golden dough" made from a special combination of wheat flour, alkalized water, and lye water. The lye water reacts with the flour to create the dough's signature bright yellow color. The dough has to be kneaded for a very long time until it reaches the perfect texture.After the fillings and dough are ready, it's time for the shaping and molding. A chunk of the lotus seed paste filling is cupped in the baker's palms, then wrapped in a thin layer of the golden dough. Using a wooden mold, the dough-wrapped fillingis pressed tightly inside to take the shape of the decorative pattern on the mold. Skilled bakers can nimbly shape dozens of mooncakes every hour this way.The plain-looking mooncake rounds fresh from the molds don't stay that way for long though. They get brushed with an egg wash and stamped again using a smaller mold. This delicately imprints the iconic decorative designs on the tops - things like the moon, Chinese characters, flowers, and more. Some bakers use food colorings to hand-paint parts of the designs too.Finally, the stamped mooncakes are baked at very low temperatures for many hours until cooked through. This long slow baking gives the crust its crispy, flaky texture while keeping the inside fillings nice and moist. Once cooled, voila - you have fresh handmade mooncakes ready to be packaged into fancy boxes!I'm always so excited when my parents bring home those boxes of beautiful mooncakes. Cracking through the crispy crust and tasting the rich, sweet fillings inside is such a delightful experience. Each bite is like a delicious taste of Chinese culture and tradition.While you can buy mooncakes from awesome bakeries, making them at home is extra special. One year, my grandma let me help out with some of the easier steps like kneading the dough and imprinting the designs. It was really fun but also harder work than I expected! I have so much respect for bakers who make perfect mooncakes day after day.The traditional methods take a ton of skill, patience and effort. But that's what makes mooncakes so amazing to me. All that time and care goes into creating these beautiful, symbolic pastries to be shared with family. When I crunch into a mooncake's crispy crust, I don't just taste the delicious fillings - I taste the history, tradition and love baked into every bite. That's why I really appreciate the hard work of mooncake bakers keeping this tradition alive.Mooncakes are pretty expensive, especially the handmade ones from famous bakeries. But they're so worth it for those couple weeks around the Mid-Autumn Festival. That's when my family goes all out, buying boxes and boxes of assorted mooncakes in different shapes and flavors. We sample them, critique them and most importantly, savor them together under the full moon.I always look forward to that time of year. It's when being together as a family feels most special and meaningful. We nibble on mooncakes, share stories, and just appreciate each other's company under the night sky. The delicious mooncakes, the glowing full moon, the love of family - it's what theMid-Autumn Festival is all about. I feel so lucky to be part of this wonderful tradition centered around such an amazing, iconic Chinese treat.篇4My Favorite Traditional Food: Mooncakes!Do you know what my favorite traditional food is? It's mooncakes! Mooncakes are these really yummy pastries that we eat during the Mid-Autumn Festival. The Mid-Autumn Festival happens every year on the 15th day of the 8th month in the lunar calendar. It's a really fun festival where we get to carry lanterns, eat mooncakes, and spend time with our families.But you know what the best part is? Getting to make the mooncakes! My grandma taught me and my little brother how to make traditional mooncakes last year, and it was the coolest thing ever. I'm going to tell you all about how we made them.First, we had to gather all the ingredients. For the dough, we needed golden syrup, alkaline water, pandan leaves, and flour. For the filling, we needed lotus seed paste, melon seeds, chopped candied peel, and salted egg yolks. Grandma let me crack the eggs to get the yolks out - it was kind of tricky but I did it!Next, we made the dough. We mixed the golden syrup with the alkaline water and pandan leaves in a pot and heated it up. Then we added the flour and kept mixing until it turned into a soft dough. We had to knead it for a long time to get it really smooth.While the dough was resting, it was time to make the filling. We combined the lotus seed paste with the chopped candied peel and melon seeds. Grandma said the melon seeds represent fertility. Then we rolled the filling into little balls with the salted egg yolks inside. The egg yolks represent the full moon!After that came the fun part - assembling the mooncakes! We rolled the dough into little balls, then used a special mooncake mold to shape them. Inside each one, we put one of the filling balls we made earlier. My little brother got to put the egg yolks inside the fillings.Once they were all assembled, we had to let the mooncakes rest for 30 minutes before baking them. Waiting is the hardest part! While they rested, grandma started preheating the oven.Finally, it was time to bake the mooncakes. They went into the oven for 10-15 minutes until they turned a beautiful golden brown color. The whole kitchen smelled sooooo good while they were baking. Mooncakes have a really unique sweet and slightly salty aroma.When they came out of the oven, we let them cool down just a little bit before digging in. Grandma brewed us some piping hot jasmine tea to go with the fresh mooncakes. That first bite was absolute heaven! The dough tasted slightly sweet and had a wonderful chewy texture. And the filling...oh man, the filling was outrageous! Sweet, salty, and nutty all at once. Just perfect.We spent the rest of the evening eating mooncakes, drinking tea, and admiring the full moon together as a family. I've helped my grandma make mooncakes every year since then, and it's my favorite tradition. The bestpart is getting to spend time with my grandma while learning an important cultural tradition.Mooncakes remind me of all the values that are important during the Mid-Autumn Festival, like family, harmony, and giving thanks. I feel so lucky to come from a culture with such amazingfoods and traditions. I can't wait to keep learning how to make mooncakes and pass the tradition down to my own kids someday!篇5My Favorite Mooncake RecipeHi everyone! My name is Emily and I'm going to tell you about one of my favorite Chinese treats - mooncakes! Mooncakes are these delicious round pastries that we eat during the Mid-Autumn Festival. They have a sweet filling inside and a patterns on the outside. Yum!Every year, my grandma comes over and we make mooncakes together. It's one of my favorite traditions. Grandma has been making mooncakes the same way for as long as I can remember. She learned the recipe from her grandma and it's been passed down in our family for generations!The first step is to make the filling. My favorite is the lotus seed paste filling, but you can also have sweet bean paste or egg yolks. Grandma soaks the lotus seeds overnight to get them nice and soft. Then she grinds them up into a smooth paste with some sugar and oil. It smells so good!Next, we make the dough for the outer pastry part. You need special mooncake flour, which is made from wheat and other grains. We mix the flour with alkaline water, oil, and a little bit of potassium carbonate and knead it into a soft dough. Then you let it rest for a while so the dough can relax.Once the filling and dough are ready, it's time to assemble the mooncakes! Grandma rolls the dough out into thin circles. Then she puts a ball of the lotus seed paste filling into the center and pinches the edges together to seal it up. You have to be really careful not to rip the dough.The next part is my favorite - designing the patterns on top! Mooncakes are so pretty with their decorative tops. Grandma has special wooden molds carved with flowers, lucky symbols, or Chinese characters. She firmly presses the dough-wrapped filling into the mold to create the designs.After they're assembled, the mooncakes go into a special mooncake oven. It has small charcoal fires on the sides that bake them slowly at a low temperature. That's what gives mooncakes their unique flaky-yet-tender texture. The baking takes a few hours as the mooncakes cook through.Finally, when the mooncakes are done, we let them cool completely. Then grandma brushes each one with a light eggwash, which gives them that beautiful golden-brown color. She also paints on any extra decorations with edible food colorings. I love to help with the decorating part!All that's left is to let the mooncakes sit for a few days so the flavors can develop even more. Then they're ready to eat! We put them in the special mooncake boxes, tied up with red ribbon. Grandma always gives out mooncakes to our whole family during the festival.I think the best part is eating the fresh mooncakes when they're nice and soft inside. My grandma makes the most delicious mooncakes in the world! I can't wait until I'm older so I can learn her amazing secret recipe. Mooncake time is the most delicious time of the year!Well, that's the whole mooncake process from start to finish. It's a lot of work, but so worth it for those yummy treats. I feel so lucky that I get to learn this ancient tradition from my grandma. Making mooncakes together is one of my favorite family memories that I'll always cherish. Mmm, I can almost smell them baking already!。
月饼的类型英语作文简单
月饼的类型英语作文简单Mooncakes are a traditional Chinese delicacy enjoyed during the Mid-Autumn Festival, which falls on the 15th day of the eighth month in the Chinese lunar calendar. These delectable pastries come in various types, each with its unique characteristics and flavors. Let's delve into the different types of mooncakes commonly found:1. Traditional Mooncakes: Traditional mooncakes are the quintessential treat during the Mid-Autumn Festival. They feature a rich, dense filling surrounded by a thin pastry crust. The fillings can vary widely, including lotus seed paste, red bean paste, and mixed nuts. Sometimes, salted egg yolks are added to symbolize the full moon. These mooncakes are often round or square in shape, withintricate designs pressed onto the surface.2. Snowskin Mooncakes: Unlike traditional mooncakes, snowskin mooncakes have a soft, chewy exterior made from glutinous rice flour. This gives them a texture similar tomochi. Snowskin mooncakes are typically eaten chilled, making them a refreshing alternative to the heavier traditional varieties. They come in a range of flavors,from fruity options like mango and strawberry to moreexotic choices like green tea and durian.3. Five Kernel Mooncakes (Wu Ren Mooncakes): Fivekernel mooncakes are named for their filling, whichconsists of a blend of five different types of nuts and seeds. Common ingredients include walnuts, almonds, sesame seeds, pumpkin seeds, and watermelon seeds. Thiscombination offers a delightful crunch and a nutty flavor profile that complements the sweetness of the pastry crust.4. Tea-infused Mooncakes: Tea-infused mooncakes are a modern twist on the traditional treat. These mooncakes incorporate tea into either the filling or the pastry crust, infusing them with delicate tea flavors. Popular teachoices include green tea, oolong tea, and jasmine tea. The tea adds a subtle bitterness and fragrance that enhancesthe overall taste experience.5. Ice Cream Mooncakes: Ice cream mooncakes cater to those with a sweet tooth and a penchant for cold desserts. These innovative treats feature a layer of ice cream encased within a thin shell of chocolate or mochi. They come in various flavors, from classic vanilla and chocolate to more adventurous options like green tea and black sesame. Ice cream mooncakes offer a refreshing and indulgent twist on the traditional treat.6. Low-sugar or Sugar-free Mooncakes: With growinghealth consciousness, low-sugar or sugar-free mooncakeshave become increasingly popular. These mooncakes use alternative sweeteners or reduced sugar content to cater to health-conscious consumers. Despite the lower sugar content, they still retain the authentic flavors and textures of traditional mooncakes, making them a guilt-free option for enjoyment.7. Customized Mooncakes: In recent years, personalized and customized mooncakes have gained popularity as giftsfor loved ones or corporate clients. These mooncakes allow individuals to tailor the flavors, fillings, and designsaccording to their preferences. From monogrammed pastry stamps to bespoke fillings, customized mooncakes offer a unique and memorable way to celebrate the Mid-Autumn Festival.In conclusion, the diverse array of mooncake types reflects the rich culinary heritage and creativity associated with the Mid-Autumn Festival. Whether you prefer the classic flavors of traditional mooncakes or the innovative twists of modern variations, there's a mooncake to satisfy every palate during this festive occasion.。
关于月饼英语作文
关于月饼英语作文Title: The Irresistible Charm of Mooncakes。
Introduction:Mooncakes are traditional Chinese pastries that are widely enjoyed during the Mid-Autumn Festival. With a rich history and a variety of flavors, mooncakes have become an integral part of this festive occasion. In this essay, we will explore the origins, cultural significance, and different types of mooncakes, as well as their popularity both in China and around the world.Body:1. Origins of Mooncakes:Mooncakes have a history dating back over 2,000 years. They were initially created as a way to celebrate the harvest during the Autumnal Equinox. Legend has it thatduring the Yuan Dynasty, mooncakes were used to hide secret messages and plans to overthrow the ruling Mongols. These pastries played a significant role in the uprising, making them an emblem of unity and resistance.2. Cultural Significance:Mooncakes are not just delicious treats; they also hold cultural significance. They symbolize family reunion and are often shared among loved ones during the Mid-Autumn Festival. The round shape of mooncakes represents completeness and unity, reflecting the desire for harmony and togetherness. Additionally, the act of giving and receiving mooncakes is a gesture of gratitude and respect.3. Traditional Mooncake Types:There are various types of mooncakes, each with its own unique characteristics. The most common type is the Cantonese-style mooncake, which has a thin, golden-brown crust and a sweet, dense filling made from lotus seed paste or red bean paste. Another popular variety is the Suzhou-style mooncake, known for its flaky crust and savoryfillings such as pork or salted egg yolks. Additionally, there are snow skin mooncakes, which have a soft, chewy texture and are often filled with fruit or cream.4. Modern Mooncake Innovations:In recent years, mooncakes have undergone a transformation to cater to changing tastes and preferences. Bakeries and chefs have introduced innovative flavors such as green tea, chocolate, durian, and even ice cream mooncakes. These modern variations have attracted a younger audience and have gained popularity not only in China but also in other parts of the world.5. Global Popularity:Mooncakes are no longer confined to China; they have gained international recognition and are enjoyed by people of various cultures. Chinese communities around the world celebrate the Mid-Autumn Festival and indulge in mooncakes as a way to preserve their cultural heritage. Additionally,the rise of globalization has led to an increased interest in Chinese cuisine, further contributing to the popularity of mooncakes globally.Conclusion:Mooncakes are not just pastries; they are an embodiment of Chinese culture and tradition. From their origins as a symbol of rebellion to their role in fostering family ties, mooncakes hold a special place in the hearts of many. As their popularity continues to grow worldwide, mooncakes serve as a bridge between different cultures, promoting understanding and appreciation for Chinese customs. So,this Mid-Autumn Festival, let's savor the irresistible charm of mooncakes and celebrate the unity and joy they bring.。
介绍月饼英文作文6篇
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月饼英文作文带翻译
月饼英文作文带翻译I love mooncakes. They are round, sweet, and delicious. When I eat a mooncake, I feel happy and satisfied. It'slike a little piece of joy in my mouth.Mooncakes are a traditional Chinese food. They are often eaten during the Mid-Autumn Festival, which is a time for family reunions and giving thanks. I like the idea of sharing mooncakes with my loved ones and celebrating the festival together.There are many different types of mooncakes. Some have a lotus seed paste filling, while others have red bean paste or even salted egg yolks. Each type has its own unique flavor and texture, and I enjoy trying them all.One of the best things about mooncakes is the beautiful designs on their surface. They are often stamped with intricate patterns or characters that symbolize good luck and happiness. It's like eating a work of art!I also like the symbolism behind mooncakes. They are round and full, which represents unity and togetherness. When I eat a mooncake, I feel connected to my culture andmy heritage.In conclusion, mooncakes are not just a delicious treat, but also a symbol of tradition, family, and happiness. Iwill continue to enjoy them for many Mid-Autumn Festivalsto come.。
用英文来描写月饼的作文
用英文来描写月饼的作文MooncakesMooncakes are a beloved and traditional delicacy that holds a special place in many cultures. These round and delicious treats are often associated with the Mid-Autumn Festival, a time of family gatherings and celebration.Mooncakes e in a variety of flavors and fillings. The most mon ones include sweet lotus seed paste, rich and creamy bean paste, and fragrant red bean paste. Some also have a yolk in the center, giving them an extra savory element. The crust of the mooncake can be either crispy and flaky, like a shortbread, or smooth and firm, depending on the style.The appearance of a mooncake is often quite charming. It is usually round and decorated with intricate patterns or designs, symbolizing harmony and pleteness. The colors used can be vibrant and festive, adding to the aesthetic appeal.When it es to enjoying a mooncake, it is a ritual in itself. People cut it into small pieces and share it with family and friends, savoring its rich and indulgent taste. The bination of the smooth and creamy filling with the crispy crust creates a delicious and satisfying experience.Mooncakes not only taste great but also carry with them cultural significance. They are a reminder of the importance of togetherness and the celebration of the autumn harvest. During the Mid-Autumn Festival, families gather around, enjoying the moon and sharing mooncakes, creating memories that last a lifetime.In conclusion, mooncakes are a wonderful and iconic dessert that brings people joy and a sense of tradition. Whether it's for a special occasion or simply to indulge in a delicious treat, mooncakes are a beloved part of our culinary heritage.。
有关月饼的小学英文作文
有关月饼的小学英文作文英文:I love mooncakes! They are a traditional Chinese pastry that are typically eaten during the Mid-Autumn Festival. Mooncakes come in many different flavors, such as lotus seed paste, red bean paste, and even durian. Some mooncakes even have a salted egg yolk in the center, which adds a nice savory flavor to the sweet pastry.My favorite type of mooncake is lotus seed paste with two egg yolks. The lotus seed paste is sweet and creamy, and the egg yolks add a nice salty contrast. I also love the intricate designs on the top of the mooncake, which are often made by pressing a mold onto the pastry.Mooncakes are not only delicious, but they also hold a lot of cultural significance. They are often given as gifts to family and friends during the Mid-Autumn Festival, and they symbolize unity and togetherness. Eating mooncakeswith loved ones under the full moon is a cherished tradition in Chinese culture.中文:我喜欢吃月饼!它们是传统的中国糕点,通常在中秋节期间食用。
2024年介绍月饼的英语作文(精选篇)
2024年介绍月饼的英语作文(精选篇)介绍月饼的英语作文篇1Celebrations are held at night with moon cakes playing a predominant role. These are small round tarts baked with different fruit fillings—date, pear,apple and pomegranate among others. People used to lay out a feast with good wine. When the moon was rising in a clear sky ,they would place the moon cakes and fresh fruit on a table as an offering. Even today a family will sit around the table, enjoying the beautiful moon and eating moon cakes and fruit. Those who are away from home try to return for a family reunion, giving the occasion its other name—Family Reunion Festival.介绍月饼的英语作文篇2The Middle-Autumn Festival is one of the traditional Chinese festivalsit is often held in September or October.During the festivalfamily members get united and have mooncakes together.THere are various kind of mooncakessuch as bean pasteegg-yolk or meat.The shape of a mooncake is round as it symbolizes a big moon.Moreoverin the evening of the Middle-AutumnFestivalpeople get together in a vacant placeeating delicious mooncakes while appreciating the beautiful moon hanging in the dark sky.To concludethe Midde-Autumn Festival is a very nice festival for Chinese people.介绍月饼的英语作文篇3I am very happy because the Mid-autumn Festival is coming.During the daysthere are many moon cakes.I love eating moon cake very much.There are various tastessuch as sweetsalt and so on.I like the sweet onesespecially the fruit-filled moon cakes.My parents always buy many for mebecause they know I like moon cakes.Besidesmoon cake has good moral.It symbolizes reunion.When I eat the moon cakeI often think of my big family and my relatives.介绍月饼的英语作文篇4The joyous Mid-Autumn Festival was celebrated on the fifteenth day of the eighth moon around the time of the autumn equinox. Many referred to it simply as the Fifteenth of the Eighth Moon.This day was also considered as a harvest festival since fruits vegetables and grain had been harvestedby this time and food was abundant. Food offerings were placed on an altar set up in the courtyard. Apples pears peaches grapes pomegranates melons oranges and pomelos might be seen. Special foods for the festival included moon cakes cooked taro and water caltrope a type of water chestnut resembling black buffalo horns. Some people insisted that cooked taro be included because at the time of creation taro was the first food discovered at night in the moonlight. Of all these foods it could not be omitted from the Mid-Autumn Festival.The round moon cakes measuring about three inches in diameter and one and a half inches in thickness resembled Western fruitcakes in taste and consistency. These cakes were made with melon seeds lotus seeds almonds minced meats.介绍月饼的英语作文篇5Loved by people of all nationalities in China, the mooncake is a traditional festival specially. On Mid-autumn Festival, people eat mooncakes while they are enjoying the moon. A round mooncake is shared by the whole family, symbolizing the reunion of the family members. The custom of eating mooncakes can date backto the Tang Dynasty when the mooncakes were eaten as a royal sacrifice on the Mid-autumn Day. It became a diet custom for the whole nation in the Ming and Qing Dynasties. Now, mooncakes are of numerous kinds, with different flavors in various regions. Among them, mooncakes of Cantonese-style and Beijing-style are widely popular.介绍月饼的英语作文篇6There is this story about the moon-cake. during the Yuan dynasty China was ruled by the Mongolian people. Leaders from the preceding Sung dynasty were unhappy at submitting to the foreign rule, and set how to coordinate the rebellion without being discovered. The leaders of the rebellion, knowing that the Moon Festival was drawing near, ordered the making of special cakes. Backed into each moon cake was a message with the outline of the attack. On the night of the Moon Festival, the rebels successfully attached and overthrew the government. Today, moon cakes are eaten to commemorate this legend and was called the Moon Cake.For generations, moon cakes have been made with sweet fillings of nuts, mashed red beans, lotus-seedpaste or Chinese dates, wrapped in a pastry. Sometimes a cooked egg yolk can be found in the middle of the rich tasting dessert. People compare moon cakes to the plum pudding and fruit cakes which are served in the English holiday seasons.Nowadays, there are hundreds varieties of moon cakes on sale a month before the arrival of Moon Festival.介绍月饼的英语作文篇7Celebrations are held at night with moon cakes playing a predominant role. These are small round tarts baked with different fruit fillings—date, pear,apple and pomegranate among others. People used to lay out a feast with good wine. When the moon was rising in a clear sky ,they would place the moon cakes and fresh fruit on a table as an offering.Even today a family will sit around the table, enjoying the beautiful moon and eating moon cakes and fruit. Those who are away from home try to return for a family reunion, giving the occasion its other name—Family Reunion Festival.介绍月饼的.英语作文篇8Mooncake is a Chinese bakery product traditionally eaten during the Mid-Autumn Festival.People usually eat mooncake with their families and friends.They divide the mooncakes into four or six pieces and share it with others.A rich thick filling usually made from red beanor lotus seed paste is surrounded by a thin (2–3 mm) crust and may contain yolks from salted duck eggs.All in all,people can enjoy mooncake once a year.介绍月饼的英语作文篇9According to legend, in ancient China, emperors had the sun in spring, autumn ritual sacrifice months. In the civil, every August Mid-Autumn Festival, also about worship or sacrifice on the custom of months. On August 15 children round the Mid-Autumn moon cake and sweet incense, and this name saying Daochu moon night of urban and rural people, the custom of eating moon cake. Upon first moon cake moon festival of sacrifice to, then it gradually mooncake and eat moon cake, as a symbol of family reunion, will become gradually moon cake festival gifts.Moon cake, first originated in the Tang armycelebration party food. Emperor in Tang dynasty years, the big campaign against the Huns victorious General Li Jing, 15 August a triumphant return.Turpan was some business offering cake to the Tang emperor celebration party. Emperor Li Yuan took the beautiful cake box, took out a round cake, laughing that the air moon said: The cake should be invited Hu toad. Having to eat cake and give the ministers.Song Wuzi Mu's Dreams of the book have been moon cake word, but the taste of the Mid-Autumn months, the description of eating moon cake is the Ming Dynasty, West Lake Chi will have written: August 15 that The Mid-Autumn Festival, moon cake with civil to left, taking the meaning of reunion. To the Qing Dynasty, on the record would increase the moon cake, and making more and more sophisticated.Moon cake to today, a greater variety, taste different from place to place. One Beijing-style, Soviet-style, Cantonese, Chaozhou-style moon cake so widely around the country by people like eating north and south.Moon cake symbolizes reunion, the Mid-AutumnFestival will eat the product. Night at the festival, people also eat some watermelon, fruit, fruit reunion, pray his family happy, happiness, and peace.介绍月饼的英语作文篇10I made a small flower shaped moon cake, the taste is various, watching my mouth water on the moon cake.First of all, I use colored plasticine to press into semicircles and long strips. Then I put different colors and shapes of plasticine into a circle. This is my moon cake. Moreover, I also spell the words Mid Autumn Festival on the moon cake. I like the moon cake I made very much.介绍月饼的英语作文篇11My mother likes moon cakes, so I like moon cakes, too. Moon cake is circle. My favourite food is moon cakes. On Middle Autumn Day, we have it and some fruits.I like it very much!It was already half past eight when Nick got up in morning.He put on his clothes hurriedly. Then he said,“ bye ” to his mother and went out without breakfast. He rode on his bike to the school. When hearrived at the school gate, he saw it locked. He suddenly remembered that it was Sunday and there was no need to go to school at all.Today Im very happy. After I have breakfast, I go to park.Its a sunny day. The bird is singing, and Im singing too. When I get to park, I see some girls are playing games, so I join them. We play very happy, and then I have lunch with my friends. We both have a good time. Whats a happy day!介绍月饼的英语作文篇12Copyright authors have,If it is Damage your interest please contact writingenglish (Moon Cakes).There is this story about the moon-cake. during the Yuan dynasty (A.D. 1280-1368) China was ruled by the Mongolian people. Leaders from the preceding Sung dynasty (A.D. 960-1280) were unhappy at submitting to the foreign rule, and set how to coordinate the rebellion without being discovered. The leaders of the rebellion, knowing that the Moon Festival was drawing near, ordered the making of special cakes. Backed into each moon cake was a message with the outline of theattack. On the night of the Moon Festival, the rebels successfully attached and overthrew the government.Today, moon cakes are eaten to memorate this legend and was called the Moon Cake.For generations, moon cakes have been made with sweet fillings of nuts, mashed red beans, lotus-seed paste or Chinese dates, wrapped in a pastry. Sometimes a cooked egg yolk can be found in the middle of the rich tasting dessert. People pare moon cakes to the plum pudding and fruit cakes which are served in the English holiday seasons.Nowadays, there are hundreds varieties of moon cakes on sale a month before the arrival of Moon Festival.介绍月饼的英语作文篇13I am very happy, because the Mid-autumn Festival is coming. During the days, there are many moon cakes.I love eating moon cake very much. There are various tastes, such as sweet, salt and so on. I like the sweet ones, especially the fruit-filled moon cakes. My parents always buy many for me, because they know I like moon cakes. Besides, moon cake has good moral. It symbolizes reunion. When I eat the moon cake, I oftenthink of my big family and my relatives.介绍月饼的英语作文篇14This year the Mid-Autumn festival I think I had one of the most interesting is the Mid-Autumn festival because I have to do your own moon cakes.In the morning mom said to give me a surprise my mother came to her colleagues moon cake shop just know originally is made moon cake with me. A listen to want to DIY moon cakes I immediately to the interest.We put on an apron wear the working cap into the workshop. Middle of the room is a big table we surround around the table. The table has a round moon cake stuffing a basin of specially made moon cakes of bread flour and wood mold with zodiac chart. The shop owner told me the face but it takes a lot of material and a lot of time to make and the temperature at which the baked moon cakes also wants moderate kept at 79 degrees.After the process of detailed introduction I happily do the moon cakes. I rub powder on hand first several times after adjusting managed to get the right amount of flour and then pressed the dough flat then left hand face stuffing his right hand and the stuffingwith leather around bit by bit. Package into a ball the ball into the mold with a pattern with the palm according to ping knock knock on the right and left again on knock knock such as the moon cakes in the mold to knock loose shake it out again. Ah a clear pattern and beautiful moon cakes! I have make a mark on yourself moon cakes. Mother and shopkeepers straight kua I do good very delicate. A good beginning I am so happy!We put good moon cakes in a large oven. The savory smell after more than half an hour head on. Open the oven door I picked up your moon cake the once-over determine whether it yourself then bite ah sweet and not greasy fragrant and soft let a person ate a also want to have one more.Today is a special pleasant day I personally DIY time round moon cakes that feeling is really wonderful!介绍月饼的英语作文篇15Chinese rebel leader named liu fu tong devised a plan to arouse the chinese people to rise up against the ruling mongols, to end the oppressive yuan dynasty.He obtained permission from the mongolian leaders to give gifts to friends as a symbolic gesture, to honorthe longevity of the mongolian emperor. these gifts were round mooncakes.liu's plan was to place a piece of paper with the date of the revolt inside each mooncake, to inform his followers when to rise up. the coup date was the fifteenth night of the eighth month.when the people cut open the cakes and found the message, they set out on that appointed day to overthrow the mongols, thus ending the yuan dynasty.Today, far from exotic and heroic deeds, chinese communities all over the world make and eat mooncakes during the traditional harvest moon festival to honor this tradition.介绍月饼的英语作文篇16The Mid-autumn Festival was gotten on for, house appoint can inform mom goes attending a meeting, a moon cake was brought when coming back, the box of moon cake is very e legant, it is gules, writing above “ riches and honour fall “ 4 words, extremely beautiful. Ground of my too impatient to wait opens a box to see only inside have 8 small moon cake and knife and fork, look very delicious, I am greedy dc saliva, open caddy rapidly, immediately, I was stupefied, the moon cakeinside is packed without polybag, smooth move puts moon cake in the box. I think:Such moon cake affirmation is not wholesome, expire easily still! Can you eat after all? I still ask mother! Mom says: “Yo u eat first!If feel bad to eat, after eating uncomfortable, that cannot eat. “ I ate, smell is very sweet still.介绍月饼的英语作文篇17The Mid-autumn Festival was gotten on for, house appoint can inform mom goes attending a meeting, a moon cake was brought when coming back, the box of moon cake is very elegant, it is gules,writing above “ riches and honour fall “ 4 words, extremely beautiful. Ground of my too impatient to wait opens a box to see only inside have 8 small moon cake and knife and fork, look very delicious, I am greedy dc saliva, open caddy rapidly, immediately, I was stupefied, the moon cake inside is packed without polybag, smooth move puts moon cake in the box. I think: Such moon cake affirmation is not wholesome, expire easily still! Can you eat after all? I still ask mother! Mom says:“You eat first! If feel bad to eat, after eating uncomfortable,that cannot eat. “ I ate, smell is very sweet still.。
介绍月饼的英语作文
介绍月饼的英语作文英文回答:Mooncakes are a traditional Chinese delicacy enjoyed during the Mid-Autumn Festival. These round pastries are filled with lotus seed paste, red bean paste, or salted egg yolks, and are often enjoyed with a cup of tea. 。
I remember when I was a child, my grandmother would always make mooncakes from scratch for the Mid-Autumn Festival. She would carefully mix the dough and the filling, and then shape the mooncakes into beautiful round shapes. The whole house would be filled with the sweet aroma of baking as the mooncakes turned a golden brown in the oven.The Mid-Autumn Festival is a time for family reunions, and sharing mooncakes is a way to express love and good wishes. It's also a time for enjoying the beauty of thefull moon and appreciating the abundance of the harvest season.中文回答:月饼是中国传统的美食,在中秋节时享用。
介绍月饼的英语作文
介绍月饼的英语作文Mooncakes are a traditional Chinese pastry enjoyed during the Mid-Autumn Festival. They are round in shape, symbolizing reunion and happiness. The filling can varyfrom sweet bean paste to savory ingredients like salted egg yolk and lotus seed paste.The history of mooncakes dates back to the Yuan Dynasty, when they were used to pass secret messages between rebels planning to overthrow the ruling Mongols. Today, mooncakes are a symbol of unity and harmony, as families and friends gather to enjoy them together.In recent years, mooncakes have evolved to include modern flavors such as chocolate, ice cream, and even durian. This innovation has made mooncakes more appealingto younger generations and international audiences.During the Mid-Autumn Festival, giving and receiving mooncakes is a way to show respect and gratitude to others.It is also a time for expressing good wishes and blessings for the future.In addition to their cultural significance, mooncakes are also a highly sought-after gift during the festival season. Many luxury brands create limited edition mooncake gift sets, making them a symbol of status and prestige.Despite their rich history and cultural importance, mooncakes have also faced criticism for their high sugar and calorie content. In recent years, there has been a trend towards healthier and more innovative mooncake options, such as low-sugar and organic varieties.Overall, mooncakes are a beloved tradition that continues to evolve with the times, while remaining a symbol of family, unity, and celebration.。
月饼英语作文及翻译中文
月饼英语作文及翻译中文Title: The Tradition and Taste of Mooncakes。
Mooncakes hold a special place in Chinese culture, especially during the Mid-Autumn Festival. This traditional delicacy is not just a mere pastry; it embodies centuries of history, cultural significance, and familial bonds.Let's delve into the essence of mooncakes and explore why they are cherished by millions around the world.Originating from ancient China, mooncakes have a rich history dating back over 2,000 years. Legend has it that during the Yuan Dynasty, when China was under Mongol rule, a rebellion was planned by the Han Chinese against their oppressors. To organize the uprising without alerting the Mongols, messages were hidden inside mooncakes, which were then distributed among the people. Thus, mooncakes became a symbol of unity, defiance, and the desire for freedom.However, beyond their historical context, mooncakesalso symbolize familial unity and harmony. The round shape of the mooncake represents completeness and reunion, reflecting the full moon during the Mid-Autumn Festival, when families gather to admire the moon's beauty. Sharing mooncakes with loved ones reinforces the bonds between family members and friends, fostering a sense of togetherness and warmth.Nowadays, mooncakes come in various flavors and styles, catering to diverse tastes and preferences. Traditional mooncakes are filled with lotus seed paste and salted duck egg yolk, offering a perfect balance of sweetness and saltiness. However, modern twists on this classic treat include fillings such as red bean paste, green tea, and even durian, appealing to a wider audience both domestically and internationally.The process of making mooncakes is a labor of love, requiring patience, skill, and precision. From preparing the dough to crafting the intricate designs on the surface, each step is meticulously executed to ensure the perfect balance of flavors and textures. It's a tradition passeddown through generations, with families often gathering to make mooncakes together, sharing stories and laughter along the way.As a cultural ambassador, mooncakes have transcended borders and gained popularity worldwide. They are not only enjoyed during the Mid-Autumn Festival but also given as gifts to celebrate other joyous occasions such as weddings, birthdays, and business partnerships. Their exquisite packaging, adorned with intricate designs and auspicious symbols, adds to their allure, making them a highly sought-after delicacy during the festive season.In conclusion, mooncakes are more than just a culinary delight; they are a symbol of tradition, unity, and love. Whether enjoyed with family and friends or given as tokens of appreciation, mooncakes evoke a sense of nostalgia and warmth that transcends time and culture. So, as we savor each bite of this delectable treat, let us also cherish the rich heritage and enduring values that it represents.[Translation]标题,月饼的传统与味道。
关于吃月饼的英语作文
吃月饼的英语作文关于吃月饼的英语作文月饼象征着团圆,是中秋佳节必食之品。
下面请看语文迷网小编整理提供的吃月饼的英语,希望对你有帮助。
【篇1】吃月饼的英语作文Mooncakes are to Mid-Autumn Festival what mince pies are to Christmas. The seasonal round cakes traditionally have a sweet filling of lotus seed paste or red bean paste and often have one or more salted duck eggs in the center to represent the moon. And the moon is what this celebration is all about. Mid-Autumn Festival falls on the 15th day of the 8th month,it is the time when the moon is said to be at its brightest and fullest.There are two legends which claim to explain the tradition of eating mooncakes. One Tang Dynasty myth holds that the Earth once had 10 suns circling it. One day all 10 suns appeared at once,scorching the planet with their heat. It was thanks to a skillful archer named Hou Yi that the Earth was saved. He shot down all but one of the suns. As his reward,the Heavenly Queen Mother gave Hou Yi the Elixir of Immortality,but she warned him that he must use it wisely. Hou Yi ignored her advice and,corrupted by fame and fortune,became a tyrannical leader. Chang-Er,his beautiful wife, could no longer stand by and watch him abuse his power so she stole his Elixir and fled to the moon to escape his angry wrath. And thus began the legend of the beautiful woman in the moon,the Moon Fairy.The second legend has it that during the Yuan Dynasty,an underground group led by Zhu Yuan Zang was determined to rid the country of Mongolian dominance. The moon cake was created to carry a secret message. When the cake was openedand the message read,an uprising was unleashed which successfully routed the Mongolians. It happened at the time of the full moon,which,some say,explains why mooncakes are eaten at this time. Mooncakes are usually stamped with Chinese characters indicating the name of the bakery and the type of filling used. Some bakeries will even stamp them with your family name so that you can give personalised ones to friends and family. They are usually presented in boxes of four which indicate the four phases of the moon. Traditional mooncakes are made with melted lard,but today vegetable oil is more often used in the interests of health. Mooncakes are not for the diet-conscious as they are loaded with calories. The best way to wash down one of these sticky cakes is with a cup of Chinese tea,especially Jasmine or Chrysanthemum tea,which aids the digestion.中秋节吃月饼就像西方人圣诞节吃百果馅饼一样,是必不可少的。
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Loved by people of all nationalities in China, the mooncake is a traditional festival specially. On Mid-autumn Festival, people eat mooncakes while they are enjoying the moon. A round mooncake is shared by the whole family, symbolizing the reunion of the family members.
All in all,people can enjoy mooncake once a year.
Celebrations are held at night with moon cakes playing a predominant role. These are small round tarts baked with different fruit fillings—date, pear,apple and pomegranate among others. People used to lay out a feast with good wine.
The Middle-Autumn Festival is one of the traditional Chinese festivalsit is often held in September or October.During the festivalfamily members get united and have mooncakes together.THere are various kind of mooncakessuch as bean pasteegg-yolk or meat.The shape of a mooncake is round as it symbolizes a big moon.
月饼,对于大家不是陌生的吧。下面是 is a Chinese bakery product traditionally eaten during the Mid-Autumn Festival.People usually eat mooncake with their families and friends.They divide the mooncakes into four or six pieces and share it with others.
The custom of eating mooncakes can date back to the Tang Dynasty when the mooncakes were eaten as a royal sacrifice on the Mid-autumn Day. It became a diet custom for the whole nation in the Ming and Qing Dynasties. Now, mooncakes are of numerous kinds, with different flavors in various regions. Among them, mooncakes of Cantonese-style and Beijing-style are widely popular.
When the moon was rising in a clear sky ,they would place the moon cakes and fresh fruit on a table as an offering. Even today a family will sit around the table, enjoying the beautiful moon and eating moon cakes and fruit. Those who are away from home try to return for a family reunion, giving the occasion its other name—Family Reunion Festival.
A rich thick filling usually made from red beanor lotus seed paste is surrounded by a thin (2–3 mm) crust and may contain yolks from salted duck eggs.
Moreoverin the evening of the Middle-Autumn Festivalpeople get together in a vacant placeeating delicious mooncakes while appreciating the beautiful moon hanging in the dark sky.To concludethe Midde-Autumn Festival is a very nice festival for Chinese people.