多种蘑菇中文翻译
常见食用菌的中英文名称与简介
常见食用菌的中英文名称与简介竹荪 bamboo fungus 竹荪是寄生在枯竹根部的一种隐花菌类，在适宜的条件下，会在菌柄顶端有一围细致洁白的网状裙从菌盖向下铺开，其过程宛如一个穿着雪裙的“仙子”，很是好看。
竹荪被誉为“菌中皇后”，不仅美味可口，更是一种营养丰富、健康价值极高的食材。
竹荪富含人体必需的多种矿物质和维生素，其特点是蛋白质高、脂肪低，对人的健康非常有利，具有健脾益胃、补气止痛和解腻减肥之功用，可治疗弱症、伤症和咳嗽等病症，对降低高血压、高胆固醇等症有一定的疗效。
杏鲍菇 King Oyster Mushroom 杏鲍菇又名刺芹侧耳，肉肥厚且质地脆嫩，特别是菌柄组织致密、结实、乳白，可全部食用，且菌柄比菌盖更脆滑、爽口，被称为“平菇王”、“干贝菇”，具有愉快的杏仁香味和如鲍鱼的口感，适合保鲜或加工，深得人们的喜爱。
杏鲍菇春末至夏初腐生兼寄生于伞形花科植物刺芹等的根上和周围土中，它是高山、草原、沙漠地带的一种品质优良的大型肉质伞菌。
杏鲍菇的营养十分丰富，植物蛋白含量高达25%，含18种氨基酸和具有提高人体免疫力、防癌抗癌的多糖。
同时，它含有大量的寡糖，是灰树花的15倍、金针菇的3.5倍、真姬菇的2倍，它与胃肠中的双岐菌一起作用，具有很好的促进消化、吸收功能。
草菇 straw mushroom 草菇又名中国菇、稻草菇、南华菇、美味草菇等，是一种著名的食用菌。
草菇常见于夏季雨后的草堆上，最早是由广东韶关南华寺的僧人在300年前首次采摘食用，并传播开来。
草菇肉质肥嫩脆滑，味道鲜美，口感极好，同时具有较高的营养价值，其蛋白质含量较高，是一般蔬菜如茄子、番茄、胡萝卜、大白菜含量的2-4倍，氨基酸种类齐全，必需氨基酸占氨基酸总量的38.2%，它是世界上公认的“十分好的蛋白质来源”，并有“素中之荤”的美名，草菇中维生素C的含量也很高，比富含维生素C的蔬菜和水果还要高几倍。
牛肝菌 boletus 牛肝菌是一种非常珍贵的野生食用菌，它的外形酷似牛肝，因而得名。
各种蔬菜菜单名的英语翻译
各种蔬菜的英语翻译tomato [ tə'mɑ:təu, -'mei- ]番茄,西红柿asparagus [ ə'spærəɡəs ]芦笋cucumber [ 'kju:kʌmbə ]黄瓜aubergine [ 'əubəʒi:n ], eggplant [ 'eɡplɑ:nt,-plænt ]茄子bean 菜豆beet, beetroot [ 'bi:t,ru:t ]甜菜pepper [ 'pepə ]胡椒pimiento [ pim'jentəu ]甜椒potato 马铃薯carrot [ 'kærət ]胡萝卜cauliflower [ 'kɔli,flauə ]菜花,花椰菜pumpkin [ 'pʌmpkin, 'pʌŋ- ]西葫芦南瓜broad bean 蚕豆cabbage 圆白菜,卷心菜chilli [ 'tʃili ]辣椒garlic [ 'ɡɑ:lik ]蒜chive [ tʃaiv ]葱fennel [ 'fenl ] 茴香cos lettuce [ 'letis ]莴苣marrow [ 'mærəu ]嫩葫芦melon [ 'melən ]香瓜,甜瓜celery [ 'seləri ]芹菜onion [ 'ʌnjən ]韭leek [ li:k ]韭菜radish [ 'rædiʃ ]萝卜tarragon [ 'tærəɡən, -ɡɔn ]狭叶青蒿thyme [ taim, θaim ]百里香mushroom [ 'mʌʃru:m, -rum ]蘑菇artichoke [ 'ɑ:titʃəuk ]洋蓟broccoli, brocoli [ 'brɔkəli ]硬花甘蓝Brussels sprouts 芽甘蓝caper [ 'keipə ]刺山柑,老鼠瓜cardoon [ 'kɑ:du:n ]刺菜蓟chervil [ 'tʃə:vil ]雪维菜,细叶芹chick-pea 鹰嘴豆chicory [ 'tʃikəri ]苣荬菜cress [ kres ]水田芥cumin, cummin [ 'kʌmin ]孜然芹,枯茗dandelion [ 'dændilaiən ]蒲公英French bean 法国菜豆gherkin [ 'ɡə:kin ]嫩黄瓜,小黄瓜horseradish [ 'hɔ:s,rædiʃ ]辣根（日本、韩国用的一种调料）Jerusalem artichoke 洋姜,鬼子姜kale [ keil ] 无头甘蓝kohlrabi [ ,kəul'rɑ:bi ]甘蓝laurel [ 'lɔrəl, 'lɔ:- ] 月桂lentil [ 'lentil ]兵豆、小扁豆lettuce [ 'letis ]莴苣lupin 羽扇豆(美作:lupine)鲁冰花parsley [ 'pɑ:sli ]欧芹parsnip [ 'pɑ:snip ]欧防风pea 豌豆rhubarb [ 'ru:bɑ:b ]大黄salsify [ 'sælsifi ]婆罗门参truffle [ 'trʌfl, 'tru:- ]块菌turnip [ 'tə:nip ]芜菁watercress 豆瓣菜琉璃香妃卷(鸡丝拉皮)Shredded [ ʃredid ] Chicken with Vegetables and Mustard [ 'mʌstəd ] in Jelly [ 'dʒeli ]（果冻状的）Roll乡野素还真(凉拌白菜心)Cabbage Salad with Peanuts and Dried Shrimp [ ʃrimp ] （干小虾）老卤牛肉片Sliced Braised [ breizd ](炖、焖) Beef Shank [ ʃæŋk ]（小腿）with Soy Sauce （酱）美人醉鹅片Sliced Drunken Goose [ ɡu:s ]（鹅）with Ginger [ 'dʒindʒə ]（姜）水晶梅花鹿(鹿里肌)Chilled Venison [ 'venizən ] （鹿）Pork Jelly（凝胶）极品拌三丝(鲍鱼丝、海蜇皮凉拌)Shredded Abalone [ æ,bə'ləuni ] （鲍鱼）with Apple, Jellyfish [ 'dʒelifiʃ ]（海蜇）, Chicken and Cucumber椒麻酱腰花(拉皮、麻辣腰花)Chilled Pork Kidneys with Jelly Noodles in Spicy [ 'spaisi ] （辛辣的）Peanut Sauce麻辣羊肚丝(羊肚、蒜苗)Spicy Lamb [ læm ] （羔羊）Belly with Leek [ li:k ]（韭）and Red Pepper面食类DIM SUM PEKING STYLE烤窝丝烙饼(抓饼)Pan-fried Silk Pancakes香煎葱油饼Pan-fried Scallion [ 'skæljən ]（青葱）Pancakes三鲜煎锅贴Pan-fried Dumplings with Shrimp [ ʃrimp ]（虾）, Ground Pork（猪肉糜）andChive [ tʃaiv ]细香葱韭菜煎盒子Pan-fried Buns [ bʌnz ]（果子面包）with Leek, Green-Bean Noodle （绿豆面）and Dried Shrimp大饼卷牛肉Pan-fried Sliced Beef Shank（牛腱肉片）in Pancake烧饼酱牛肉Baked Buns filled with Sliced Beef Shank, Scrambled [ 'skræmbl ](混杂) Egg and Vegetables鲜蒸饺(花素／猪肉／牛肉)Steamed Dumplings with Vegetablesor with Ground Pork and Vegetablesor with Ground Beef and Vegetables生菜鸭松Stir-fried Minced [ minsd ]（切碎的）Duck Meat in Lettuce（生菜、莴苣）Cup银芽鸭丝Stir-fried Duck Bone with Bean Sprouts酱爆鸭架Stir-fried（爆炒的）Duck Bone with Basil [ 'bæzil ]（紫苏）and Ginger鸭架上汤Braised（焖的）Duck, Tofu and Preserved [ pri'zə:vd ] （腌制的）Vegetables with Chicken Broth [ brɔθ ]（肉汤）鸭架炖粥Braised Duck Bone Congee [ 'kɔndʒi: ]（粥）Soup香烤如来腿(带骨鲜嫩羊小排)Roasted Rack（条形状的）of Lamb（烤羊小排）with Cauliflower and Basil百合梅花鹿(鹿里脊, 百合)Stir-fried Sliced Venison [ 'venizən ] （鹿）with Scallions [ 'skæljən ] （青葱）and Lily Buds（百合花芽）四喜百玉盅(鳄鱼片, 冬瓜汤)Steamed Alligator [ 'æliɡeitə ] （鳄鱼）Soup with Winter Melon and Ginger弯月伴河童(新鲜河虾, 甜豆仁)Stir-fried River shrimp Sugar Peas脆芦绣裙边(甲鱼裙边, 芦笋)Braised Turtle [ 'tə:tl ] （龟）Belly and Asparagus [ ə'spærəɡəs ] (芦笋)with Oyster [ 'ɔistə ] (牡蛎、蚝)Sauce主厨精选菜CHEF’S RECOMMENDATIONS炸焦(黄牛肉／山羊肉)Braised Deep-fried Beef or Lamb香烤如来腿(羊小排)Roasted Rack of Lamb with Cauliflower and Basil百合梅花鹿(鹿里脊、百合)Stir-fried Sliced Venison with Scallions and Lily Buds竹筒孔贝虾(九孔、草虾)Stewed [ stju:d ]（用文火慢慢煨炖）Baby Abalone [ æ,bə'ləuni ], Prawns [ prɔ:n ]（对虾）and Chinese Medicine（中药）京葱爆三样(猪肉、腰花、皮蛋)Stir-fried Pork, Pork Kidney and Preserved Duck Egg（咸鸭蛋）双鲜锅里拌(拉皮、四季豆丝、刺参、虾仁)Stir-fried Sea Cucumber [ 'kju:kʌmbə ]（海参）, Shrimp（虾）, Jelly Noodle（拉皮）and String [ striŋ ]（排成一列）Bean京酱(猪肉丝／牛肉丝)Stir-fried Shredded [ ʃredid ] Pork(猪肉丝)or Beef with Sweet Bean Sauce海鲜类SEAFOOD三鲜烩锅粑(刺参、虾仁、花枝、肉片)Stir-fried Seafood and Vegetables with Crispy [ 'krispi ](酥脆的) Rice Cake明虾片(豆苗／抓炒／芦笋)Stir-fried Sliced Prawns with Pea Sproutsor with Vegetablesor with Asparagus [ ə'spærəɡəs ]明虾排(干烧／椒盐／锅蹋)Deep-fried Prawns with Chili Sauce（辣酱）or with Salt and Pepperor with Scallion [ 'skæljən ]（青葱）Sauce鳕鱼(葱油／豆酥)Steam Codfish with Scallion Sauceor with Bean Crust [ krʌst ] Sauce膏蟹(干烧／酱爆／清蒸)Stir-fried Crab [ kræb ]（螃蟹；蟹肉）with Chili Sauceor with Sweet Bean Sauceor Steamed with Ginger Sauce清蒸活时鱼Steamed Seasonal Live Fish in Old Fashion Style黄鱼(子蒜／糖醋)Braised Yellow Fish with Garlic [ 'ɡɑ:lik ]（大蒜）and Soy Sauceor Deep-fried with Sweet and Sour Sauce鱼片(干烧／抓炒／酒糟／醋溜／糖醋)Stir-fried Fish Fillet [ 'filit ] （鱼片）with Chili Sauceor with Vegetablesor with Rice Wine Sauceor with Vinegar Sauceor with Sweet and Sour Sauce京葱烧刺参Braised Sea Cucumber with Scallions [ 'skæljən ]蜀都爆鳝片Stir-fried Eel [ i:l ] （鳝鱼）with Vegetables in Brown Sauce软兜玉代粉Stir-fried Conger [ 'kɔŋɡə ]（鳗鱼）with Bean Powder [ 'paudə ] （豆粉）Noodles and Garlic Sauce韭黄爆鳝糊(韭黄、鳝糊)Stir-fried Conger [ 'kɔŋɡə ]（鳗鱼）with Chives鲜玉带(鱼香／西芹)Stir-fried Scallops [ 'skɔləp, 'skæ- ]（扇贝）with Dried Fish Chili Sauceor with Celery [ 'seləri ] （西芹）and Vegetables孔贝(川椒／起司)Stir-fried Baby Abalone and Peanuts with Chili Sauceor Baked with Cheese龙.鲍. 翅燕类LOBSTER, ABALONE, SHARK’S FIN & BIRD’S NEST龙虾(葱油／蒜蓉／干烧／酱爆)Stir-fried Lobster [ 'lɔbstə ] （龙虾）with Scallion Sauceor with Garlic Sauceor with Chili Sauceor with Sweet Bean Sauce蟹黄原只鲍,Braised Abalone with Crab Roe [ rəu ]（蟹黄）盘古昆仑鲍,Braised Abalone with Oyster [ 'ɔistə ]（牡蛎、蚝）Sauce红烧小排翅,Braised Shark’s Fin Soup（鱼翅汤）with Hair Seaweed [ 'si:wi:d ]（海藻、海带）津白鸡排翅,Double Boiled （反复煮）Sh ark’s Fin with Chicken and Cabbage雪蛤炖排盅,Double Boiled Shark’s Fin with Snow Frog（田鸡）Belly芙蓉玉燕羹,Double Boiled Bird’s Nest Soup with Egg White（蛋白）鲍翅野参鸡(土鸡、鱼翅、鲍鱼、人参片) ,Stewed Shark’s Fin, Abalone and Home-Run Chicken with Ginseng [ 'dʒinseŋ ]（人参）Soup牛肉类BEEF牛肉丝(葱爆／野姜／干鞭)Stir-fried Shredded Beef with Scallionsor with Fresh Gingeror with Chili Pepper黑椒牛小排Pan-fried Beef Short-Ribs in Black Pepper Sauce当红黄牛尾Braised Ox-Tail（牛尾）in Soy Sauce香蒜爆牛肚Stir-fried Beef Tripe [ traip ] （肚子、内脏）with Garlic Sauce砂锅煨牛筋Braised Beef Tendons [ 'tendən ]（腱）with Soy Sauce in Casserole [ 'kæsərəul ] （砂锅）牛柳(山药／芝麻)Stir-fried Beef Tenderloin [ 'tendəlɔin ] （腰部嫩肉）with Mountain Yamor with Sesame [ 'sezəmi, 'ses- ] （芝麻）五更牛肠煲(牛肠、鸭血、板豆腐)Braised Beef Intestine [ in'testin ]（肠）, Duck-Blood Cake and Leek（韭）with Spicy Chili Sauce猪肉类PORK炒合菜戴帽Stir-fried Shredded Pork and Mixed Vegetables in an Egg Omelette [ 'ɔmlit ]（煎蛋卷）蒜苗爆腊肉(腊肉、蒜苗)Stir-fried Preserved Pork and Leek with Red Chili Pepper颐园过油肉(猪里肌肉片、荸荠片)Stir-fried Sliced Pork with Vegetables排骨(橙汁／糖醋)Deep-fried Pork Chops with Orange Sauceor with Sweet and Sour Sauce青椒回锅肉(五花肉片、豆干、青椒、红辣椒)Sautéed['səutei] （油煎的）Double Cooked Pork and Dried Beancurd （豆腐）with Mixed Vegetables in Chili Oil东北酸菜肉Stir-fried Shredded Pork with Preserved Sour Cabbage抓炒爆腰花Stir-fried Pork Kidneys with Vegetables肥肠(九转／脆皮／抓炒)Braised Pork Intestine [ in'testin ] （肠）with Soy and Shredded Gingeror Deep-fried with Salt and Pepperor Sautéed ['səutei] （油煎的）with Vegetables里肌(椒盐／糖醋／冬瓜)Deep-fried Pork Tenderloin [ 'tendəlɔin ] （腰部嫩肉）with Salt and Pepperor with Sweet and Sour Sauceor with Winter Melon [ 'melən ]（冬瓜）鸡肉CHICKEN鸡球(川椒／京酱／腰果／核桃)Stir-fried Boneless Chicken（无骨鸡、拆骨鸡）with Chili and Vegetables or with Sweet Bean Sauce芝麻嫩皮鸡(去骨鸡腿腌渍)Deep-fried Boneless Chicken Leg with Sesame芙蓉烩鸡片Stir-fried Sliced Chicken with Egg White Sauce鲜豆煨鸡丝Braised Shredded Chicken with Peas羊肉类LAMB葱爆羊肉丝Stir-fried Shredded Lamb with Scallions [ 'skæljən ]芹黄爆羊肚Stir-fried Lamb’s Belly with Celery in Light Sauce（生抽）红扒羊腩片Braised Fillet [ 'filit ] （把····切成片）of Lamb with Brown Sauce豆腐Beancurd锅蹋煎豆腐Pan-fried Beancurd with Ground Pork （猪肉糜）and Scallions大千豆腐煲Braised Tofu Casserole [ 'kæsərəul ] （砂锅）蟹黄滑豆腐Sautéed ['səutei] （油煎的）Tofu and Crab Roe in Lotus [ 'ləutəs ] Leaves（莲叶）麻婆豆腐煲Stir-fried Tofu with Minced [ minst ] Pork in Spicy [ 'spaisi ] (辛辣的)Bean Sauce虾仁滑豆腐Braised Tofu with Shrimp家常焖豆腐(豆腐、猪肉片、红辣椒)Braised Tofu, Sliced Pork, Bamboo Shoots（竹笋）with Chili Sauce红烧焖豆腐(豆腐、猪肉片、荷兰豆)Braised Tofu, Slice Pork and Vegetables酥炸蛋豆腐Deep-fried Egg Tofu时蔬类VEGETABLES时令炒豆苗Sautéed Pea Sprouts with Minced Garlic（蒜蓉）芥兰(清炒／蚝油)Stir-fried Kale [ keil ] （甘蓝）with Minced Garlic（蒜蓉）or with Oyster Sauce（蠔油）津白(开阳／奶油)Stir-fried Cabbage Heart with Dried Shrimpor Braised with Cream Sauce京味焖双冬Sautéed Bamboo Shoots and Mushrooms(芦笋／冬瓜) 干贝Stir-fried Dried Scallops and Asparagus with Light Sauceor with Winter Melon鼎湖四色素Stir-fried Mixed Vegetables with Chicken Broth（鸡汤）丝瓜(竹笙／蟹腿／百合)Stir-fried Angled [ 'æŋɡld ] Luffa [ 'lʌfə ]（丝瓜）and Bamboo Fungus [ 'fʌŋɡəs ]菌类or with Crabmeator with Lily Buds干扁四季豆(四季豆、绞肉)Stir-fried String Bean with Ground Pork茄子(鱼香／蒜爆)Sautéed Eggplant [ 'eɡplɑ:nt,-plænt ] 茄子with Dried Fish Chili Sauceor with Minced Garlic羹汤类SOUP京都酸辣盅(酸辣汤)Seafood Hot and Sour Soup, Peking Style（北京风格）翡翠黄鱼盅(黄鱼、菠菜蓉)Yellow Fish Soup with Spinach [ 'spinidʒ, -itʃ ]（菠菜）山东海参汤Stewed Sea Cucumber Soup with Scallions花菇三鲜汤Stewed Mixed Seafood Soup with Mushrooms上汤川丸子Pork Meat Ball Soup with Vegetables鸡绒鲍鱼羹Abalone Soup with Minced Chicken芙蓉蟹肉羹(蟹腿肉、花菇丁、蛋白)Egg White Soup with Crabmeat and Vegetables发菜三丝羹(发菜、大白菜、肉丝)Angle Hair Vegetable Soup with Ham, Bamboo Shoots and Shredded Pork砂锅类CASSEROLES什锦全家锅(虾仁、海参、鲜干贝、猪里脊、大白菜)Shrimp, Sea Cucumber, Scallops, Pork Loin and Cabbage Stew东北羊腩锅(羊肉片、大白菜)Stewed Fillet of Lamb with Sugar Cane（甘蔗）and Cabbage醋椒黄鱼锅(酸辣黄鱼锅) ,Yellow Fish in Hot and Spicy Stock东北酸白锅(猪肉片、大白菜)Stewed Preserved Sour Cabbage and Sliced Pork什锦鱼头锅(鱼头、海鲜、大白菜)Braised Fish Head, Seafood and Cabbage奶油白菜锅(大白菜、花菇、豆腐、奶水)Braised Vegetable Casserole [ 'kæsərəul ] （砂锅）with Tofu in Cream-Milk Sauce南煎丸子锅(猪绞肉、大白菜、豆腐、冬粉)Stewed Meatball Casserole with Vegetables and Tofu面饭类NOODLES & RICE海鲜炒码面(泡菜、海参、虾仁、辣椒粉)Spicy Noodle Soup with Seafood and Sour Cabbage炒面(三鲜／牛肉／木须)Stir-fried Noodles with Seafoodor with Beefor with Pork京都炸酱面(炸酱面)Wheat Noodles Tossed with Minced Pork and Soy Sauce大卤煨拉面Noodles with Hot and Sour Soup婆嬷嬷炒饭(虾仁、芥兰、葡萄干炒饭)Fried Rice with Shrimp, Kale（甘蓝）, Raisins [ 'reizəns ] and Crispy Croutons[ 'kru:tɔn ] 面包丁家乡火腿饭(家乡肉、青豆、葱花)Fried Rice with Ham and Vegetables蕃茄牛肉面Noodle Soup with Stewed Beef and Tomato京式小米粥Cereal [ 'siəriəl ] （谷类、谷物）Congee [ 'kɔndʒi: ]（稀饭）甜品类DESSERTS椰汁蜜奶酪Sweet Milk Jelly with Coconut [ 'kəukənʌt ]（椰子）Cream平津芝麻糊(黑芝麻糊)Sweet Black Sesame [ 'sezəmi, 'ses- ] Soup雪莲核桃酪(核桃末、奶水)Sweet Walnut [ 'wɔ:lnʌt, -nət ] （核桃）Soup银耳炖雪莲Sweet Lotus Soup with White Fungus [ 'fʌŋɡəs ]（银耳）雪蛤(红枣／椰汁) ,Sweet Soup with Snow Frog Belly and Dates（枣子）or with Coconut Syrup [ 'sirəp, 'sə:- ] 椰子露燕窝(红枣／椰汁／党参) ,Sweet Soup with Bird’s Nest and Datesor with Coconut Syrupor with Ginseng [ 'dʒinseŋ ]（人参）杏仁鲜果露(杏仁豆腐、四季水果)Chilled Sweet Soup with Almond [ 'ɑ:mənd ] （杏仁）Tofu and Fresh Fruits仿膳碗豆黄Sweet Pea Cakes黄皮驴打滚Rocking Donkey [ 'dɔŋki ] - Glutinous [ 'ɡlu:tinəs ] Rice （糯米）Bun（小圆面包）with Dates and Peanut Powder（花生仁）宫传山楂糕Chilled Crab –Apple（山楂）Cakes桂花栗子糕Sweet Walnut [ 'wɔ:lnʌt, -nət ]（核桃）Cakes拔丝(香蕉／苹果／地瓜)Deep-fried Breaded Bananas, Apple or Sweet Potato with Cane Sugar拔丝(山药／莲子)Deep-fried Mountain Yam or Lotus Seeds with Cane Sugar炸午餐肉Fried Luncheon [ 'lʌntʃən ] Meat西洋菜汤Watercress(西洋菜) Soup磨菇耗油鸡Chicken Oyster Sauce & Mushroom大葱炒蛋Fried Egg w/Onion茄汁香肠Fried Sausage [ 'sɔsidʒ, 'sɔ:- ](香肠) w/Tomato Sauce青豆肉碎汤Green Pea Soup菜豆鱼饼Long Bean w/Fish Cake西柠鱼片Lemon Fish豆油肉Pork w/Brown Sauce五香肉Ngoh Hiang咸菜鸭汤Salted Veg Duck Soup香炒茄子Cabbage w/Vermicelli [ ,və:mi'seli ] （意式细面；粉条）咕噜肉Sweet & Sour Pork招牌豆腐International Bean curd苏东丸Sotong Ball蘑菇汤Mushroom Soup香炒茄子Fried Brinjal [ 'brindʒɔ:l ]（茄子）宫保鱼片Fish w/Dried Chilli红烧扣肉Braised Pork洋葱沙丁鱼Sardines Fish w/Onion鱼丸汤Fish Ball Soup蚝油小白菜Xiao Bai Chye w/Oyster Sauce （Little Cabbage / Chinese cabbage小白菜）青椒鸡丁Chicken w/Green Pepper麻婆豆腐Ma Po Bean curd美人鱼Fried Fish八珍排骨汤Pork Rib（猪肋排）Soup咖喱什菜Curry [ 'kə:ri ] Mixed Vegetable鼓汁苦瓜鱼片Fried Fish w/Bitter [ 'bitə ]（苦的）柠檬鸡Lemon Chicken辣椒鱼饼Fish Cake w/Spicy Sauce花生肉片汤Peanut w/Sliced Meat Soup虾米炒黄瓜Cucumber w/Dried Shrimp洋葱鸡扒Western Chicken Chop肉碎蒸蛋Steam Egg w/Minced酸甜虾丸Sweet & Sour Prawn Ball雪耳鸡汤Chicken Fungus Soup蒜茸津白Fried Chinese Cabbage蟹肉豆腐Bean curd w/Crab Meat港蒸排骨Hong Kong Style Pork Rib腊肠炒蛋Fried Egg Sausage冬瓜汤Winter Melon Soup。
蔬果类英文单词
蔬果类英文单词蔬果类英文单词集锦蔬果类对于我们的`身体是有很多的好处的，我们要常吃，同时也要多认识他们的英语单词。
店铺整理了蔬果类英文单词集锦，欢迎欣赏与借鉴。
Potato 马铃薯Carrot 红萝卜Onion 洋葱Aubergine (eggplant) 茄子Red cabbage 紫色包心菜Cucumber 大黄瓜Tomato 蕃茄Radish 小红萝卜Mooli 白萝卜Watercress 西洋菜Baby corn 玉米尖Sweet corn 玉米Cauliflower 白花菜Scallion (Spring onions) 大葱,冬葱Onion 洋葱Green onion 青葱Shallot 小红葱(做葱油用的)Garlic 大蒜Ginger 姜Chinese leaves 大白菜Mustard & cress 芥菜苗Green Pepper 青椒Red pepper 红椒Yellow pepper 黄椒Mushroom 洋菇Broccoliflorets 绿花菜Courgettes 绿皮南瓜，(形状似小黄瓜，但不可生食 ) Coriander 香菜Dwarf Bean (green bean) 四季豆Flat Beans 长形平豆Iceberg 透明包心菜Lettuce 莴苣菜Swede or Turnip 芜菁Okra 秋葵Chillies 辣椒Eddo 小芋头Taro 大芋头Sweet potato 蕃薯Spinach 菠菜Beansprots 绿豆芽Peas 碗豆Corn 玉米粒Sprot 高丽小菜心Lemon 柠檬Pear 梨子Banana 香蕉Grape 葡萄Golden apple 黄绿苹果、(脆甜)Granny smith 绿苹果、(较酸)Bramleys 可煮食的苹果Peach 桃子Orange 橙Strawberry 草莓Mango 芒果Pineapple 菠萝(台湾人叫做凤梨) Kiwi 奇异果Starfruit 杨桃Honeydew-melon 蜜瓜Cherry 樱桃Date 枣子lychee 荔枝Grape fruit 葡萄柚Coconut 椰子Fig 无花果。
常见食用菌拉丁文
松茸：Tricholoma matsutake橙盖鹅膏菇：Amanita caesarea白灵菇Pleurotus nebrodensis茶树菇：Agrocybe cylindracea老人头（梭柄乳头菇，夷灵菌）Catathelasma ventricosum 金针菇：Flammulina velutipes鸡油菌Chanterelles(Cantharellus cibarius)猴头菌Monkeyhead Mushroom(Hericium erinaceus)黑松露（黑块菌）：Black Truffle香菇：Lentinus edodes中国黑块菌：Tuber sinense杏鲍菇：King oyster(Pleurotus Eryngii)夏块菌：：Tuber aestivum巴西菇：Agaricus Blazei喜马拉雅块菌：Tuber xizangense双孢蘑菇：Agaricus brunnescens羊肚菌Morels(Morchella esculenta)冬菇Shiitake Mushroom竹荪：Dictyophora Inausiata鸡枞：Collybia albuminosa鸡枞菌Termite Mushroom / Termitomyces albuminosus干巴菌（绣球菌）：Sparassis crispa姬菇：Agaricus Blazei Murril松乳菇：Lactarius deliciosus鸡腿菇：Shaggy Mane多汁乳菇：Lactarius volemus双孢菇Champignons粘乳菇：Lactarius blennius银耳：Tremella fuciformis浓香乳菇：Lactarius camphorates青头菌：Russula virescens大红菇：Russula Rubra灵芝：Ganoderma lucidum芳香喇叭菌：Craterellus odoratus虎掌菌（灰号角）：Sarcodon aspratus虎掌刺银耳Tremellodon gelatinosum）美味牛肝菌Pocini(Boletus Edulis)黑牛肝菌（铜色牛肝菌）：Boletus aereus紫牛肝菌：Boletus violaceo-fuscus红葱菌(红脚牛肝菌、粉见手，红牛肝菌) Boletus queletiischulz 桃红牛肝菌（红见手）：：Boletus regius黄牛肝菌(黄见手)：：Boletus subsplendidus黄牛肝Yellow Boletus (Boletus luteus)黑疣柄牛肝菌（黄皮牛肝菌）：Leccinum nigres中国粉孢牛肝菌：Tylopilus sinicus全褐牛肝菌（黄癞头）：Boletus umbrinus裂皮牛肝菌：Boletus rimosellus乳牛肝菌：Suillus bovinus点柄乳牛肝菌：Suillus granulatus厚环乳牛肝菌：Suillus grevillei褐环乳牛肝菌：Suillus luteus鲍鱼菇：Pleurotus abalonus美味侧耳（北风菌）：Pleurotus sapidus阿魏侧耳：Pleurotus ferulae糙皮侧耳：Pleurotus ostreatus密环菌：Armillariella mellea平菇Pleurotus ostreatus金耳：Golden fungus(Tremella mesenterica)白蘑菇：White Mushroom (edibleboletus)松茸Matsutake点柄乳牛肝Suillus granulatus虎掌菌Sarcodon aspratus青杠菌(红青杠菌，青杠松茸) Tricholoma bakamatsutake Hongo 青杠钻(假蜜环菌) Armillariella tabescens夷灵菌（老人头，梭柄乳头菇）Catathelasma Ventricosum鹅蛋菌Amanita Caesarer白葱菌(卷边牛肝菌) Boletus albidus Rop竹荪Long Net Stinkhorn / Dictyophora Inausiata松乳菇Milky Agaric(Lactarius deliciosus)硬柄小皮伞Fairy Ring Mushrooms(Marasmius oreades) 棕灰口蘑Grey Agaric(Tricholoma terreum)大红菇Russula alutacea红奶浆菌Lactarius volemus白奶浆菌Lactarius piperatus灰树花Grifola frondosa黑喇叭菌Black Trumpet(Craterellus Cornucopioide紫丁香菇Lepista nuda冬虫夏草Cordyceps sinensis黑木耳Black Fungus(Auricolaria auricula)虫草花：Fresh Cordycepin Flower猪肚菌：Fresh Pig Tripe Musamantita caesarea。
蔬果类英文单词
蔬果类英文单词蔬果类对于我们的身体是有很多的'好处的，我们要常吃，同时也要多认识他们的英语单词。
店铺整理了蔬果类英文单词集锦，欢迎欣赏与借鉴。
Potato 马铃薯Carrot 红萝卜Onion 洋葱Aubergine (eggplant) 茄子Red cabbage 紫色包心菜Cucumber 大黄瓜Tomato 蕃茄Radish 小红萝卜Mooli 白萝卜Watercress 西洋菜Baby corn 玉米尖Sweet corn 玉米Cauliflower 白花菜Scallion (Spring onions) 大葱,冬葱Onion 洋葱Green onion 青葱Shallot 小红葱(做葱油用的)Garlic 大蒜Ginger 姜Chinese leaves 大白菜Mustard & cress 芥菜苗Green Pepper 青椒Red pepper 红椒Yellow pepper 黄椒Mushroom 洋菇Broccoliflorets 绿花菜Courgettes 绿皮南瓜，(形状似小黄瓜，但不可生食 ) Coriander 香菜Dwarf Bean (green bean) 四季豆Flat Beans 长形平豆Iceberg 透明包心菜Lettuce 莴苣菜Swede or Turnip 芜菁Okra 秋葵Chillies 辣椒Eddo 小芋头Taro 大芋头Sweet potato 蕃薯Spinach 菠菜Beansprots 绿豆芽Peas 碗豆Corn 玉米粒Sprot 高丽小菜心Lemon 柠檬Pear 梨子Banana 香蕉Grape 葡萄Golden apple 黄绿苹果、(脆甜)Granny smith 绿苹果、(较酸)Bramleys 可煮食的苹果Peach 桃子Orange 橙Strawberry 草莓Mango 芒果Pineapple 菠萝(台湾人叫做凤梨)Kiwi 奇异果Starfruit 杨桃Honeydew-melon 蜜瓜Cherry 樱桃Date 枣子lychee 荔枝Grape fruit 葡萄柚Coconut 椰子Fig 无花果【蔬果类英文单词集锦】。
日常生活蔬菜-水果中英文词汇汇总
pepper 胡椒hot pepper; chilli 辣椒sweet pepper; bell pepper; pimiento; capsicum 甜椒, 柿子椒tomato 番茄,西红柿asparagus 芦笋cucumber 黄瓜aubergine, eggplant 茄子bean 菜豆beet, beetroot 甜菜potato 马铃薯carrot 胡萝卜cauliflower 菜花,花椰菜pumpkin 西葫芦broad bean 蚕豆cabbage 圆白菜,卷心菜garlic 蒜chive 细香葱fennel 茴香cos lettuce 莴苣marrow 嫩葫芦melon 香瓜,甜瓜celery 芹菜onion 洋葱leek 韭菜radish 萝卜tarragon 狭叶青蒿（艾的一种）thyme [taim] 百里香mushroom 蘑菇artichoke 洋蓟broccoli, brocoli 硬花甘蓝,花椰菜，西兰花Brussels sprouts 球芽甘蓝caper 刺山柑,老鼠瓜cardoon 刺菜蓟chervil 雪维菜,细叶芹，山萝卜chick-pea 鹰嘴豆chicory 苣荬菜，菊苣cress 水田芥，水芹cumin, cummin 孜然芹,枯茗dandelion 蒲公英French bean 法国菜豆gherkin 嫩黄瓜，（做泡菜的）小黄瓜horseradish 辣根，山葵Jerusalem artichoke 洋姜,鬼子姜kale 无头甘蓝kohlrabi 甘蓝，大头菜laurel 月桂lentil 兵豆，小扁斗lettuce 莴苣lupin 羽扇豆(美作:lupine)parsley 欧芹，荷兰芹parsnip 欧防防风草（欧洲萝卜）pea 豌豆rhubarb 大黄salsify 婆罗门参sorrel 掌叶大黄truffle 块菌turnip 芜菁甘蓝，萝卜watercress 豆瓣菜；西洋菜一、蔬菜string bean 四季豆pea 豌豆green soy bean 毛豆soybean sprout [spraut] 黄豆芽mung bean sprout 绿豆芽bean sprout 豆芽kale 甘蓝菜cabbage 包心菜; 大白菜broccoli 花椰菜mater convolvulus 空心菜dried lily flower 金针菜mustard leaf 芥菜celery 芹菜tarragon 蒿菜beetroot 甜菜根lettuce 生菜spinach 菠菜leek 韭菜caraway 香菜preserved szechuan pickle 榨菜salted vegetable 雪里红；腌菜lettuce 莴苣asparagus 芦荟bamboo shoot 竹笋dried bamboo shoot 笋干carrot 胡萝卜water chestnut 荸荠long crooked squash 菜瓜loofah 丝瓜pumpkin 南瓜bitter gourd 苦瓜cucumber 黄瓜white gourd 冬瓜gherkin 小黄瓜yam 山芋taro 芋头champignon 香菇needle mushroom 金针菇dried mushroom 冬菇tomato 番茄eggplant 茄子potato, spud 马铃薯lotus root 莲藕agaric 木耳white fungus 百木耳ginger 生姜garlic 大蒜garlic bulb 蒜头green onion 葱onion 洋葱scallion, leek 青葱wheat gluten 面筋miso 味噌大白萝卜Long white radish香芹Chinese Celery乌踏菜Tah tsai秋黄瓜Round cucumber樱桃萝卜Cherry radish茴香fennel小叶芝麻菜Small-leaf arugula 菜瓜Small wax gourd玉笋萝卜Long crystal radish 绿叶生菜Green-leaf Lettuce 板叶芝麻菜Broad-leaf arugula 飞碟瓜UFO squash水晶萝卜Crystal radish紫叶生菜Red wave lettuce绿菊苣Green endive丝瓜Sponge gourd心里美Rose-heart radish奶油生菜Butter head lettuce红菊苣radicchio苦瓜Bitter gourd红萝卜Red Radish球生菜Head lettuce苦苣Curly chicory绿西葫芦summer squash胡萝卜Carrot芥菜Chinese mustard蕃杏New Zealand spinach黄西葫芦Yellow summer squash芜菁Turnip木耳菜Malabar spinach芥蓝Chinese kale四季豆Green bean小油菜Edible rape紫背天葵Begonia fimbristipulata hance 紫四季豆Purple bean大白菜cabbage空心菜Water Spinach秋葵Okra荷兰豆Snow peas小白菜Small Chinese cabbage油麦菜Leaf lettuce菜薹Flower Chinese cabbage绿豇豆Yard long bean娃娃菜Baby cabbage菠菜spinach红大西红柿tomato紫豇豆Purple yard long bean黄心乌Yellow heart cabbage蒿子杆Garland chrysanthemum黄色樱桃小西红柿Golden cherry tomato 扁豆Purple hyacinth bean紫甘蓝Purple head cabbage茼蒿Round-leaf Garland chrysanthemum 红色樱桃小西红柿Red cherry tomato花生Peanut白甘蓝Head cabbage芫荽coriander园茄子Purple ball eggplant红薯Sweet potato羽衣甘蓝kale苋菜Edible amaranth绿长茄子Long green eggplant 土豆Potato花椰菜cauliflower蕃薯叶Sweet potato leaves紫长茄子Long purple eggplant 南瓜pumpkin青花菜broccoli京水菜mizuna Mustard小辣椒Hot pepper冬瓜Winter melon雪里蕻Potherb mustard红菜头Beet root彩椒Colored bell pepper紫苏Red-leaf Perilla莴苣Stem lettuce红忝菜Swiss chard柿子椒Bell pepper紫罗勒Dark Opal Basil西芹celery小松菜Qing tah tsai黄瓜cucumber小叶罗勒Minileaf Basil甜罗勒basil柠檬薄荷Lemon mint欧芹Curly parsley胡椒薄荷Pepper mint奶油白菜Butter Cabbage球茎甘蓝Kohlrabi stem紫苤蓝Purple Kohlrabi Stem 红豆苗Red Bean Sprout二、水果:pineapple 凤梨watermelon 西瓜papaya 木瓜betelnut 槟榔chestnut 栗子coconut 椰子ponkan 碰柑tangerine 橘子mandarin orange 橘sugar-cane 甘蔗muskmelon 香瓜shaddock 柚子，文旦juice peach 水蜜桃pear 梨子peach 桃子carambola 杨桃cherry 樱桃蔬菜类(Vegetables):Daikon白萝卜Carrot 胡萝卜Radish 小胡萝卜Tomato 蕃茄Parsnip 欧洲萝卜Bok-choy小白菜long napa(suey choy) 大白菜Spinach菠菜Cabbage 卷心菜Potato 马铃薯russet potato褐色土豆Sweet potato红薯（红苕）Eggplant 茄子Celery 芹菜Celery stalk芹菜梗Asparagus芦笋Lotus root莲藕Cilantro 芫荽叶Cauliflower 白花菜Broccoli 绿花菜Spring onions（scallion 或green onion）葱Zucchini美洲南瓜（西葫芦）Mushroom 洋菇Chives Flower韭菜花shallot葱Red cabbage 紫色包心菜Squash(pumpkin)南瓜acorn squash小青南瓜Watercress 西洋菜豆瓣菜Baby corn 玉米尖Sweet corn 玉米Bitter melon苦瓜Beet甜菜chard甜菜Onion 洋葱lima bean 青豆Brussels sprout 球芽甘蓝（小包菜）Garlic 大蒜Ginger（root）姜Leeks韭菜Scallion(green onion) 葱Mustard & cress 芥菜苗Artichoke洋蓟Escarole 菊苣, 茅菜Chilly 辣椒Green Pepper 青椒Red pepper 红椒Yellow pepper 黄椒Courgette小胡瓜,绿皮番瓜(不可生食) Coriander 香菜Cucumber黄瓜String bean（green bean）四季豆Pea豌豆lima bean青豆Bean sprout 绿豆芽Iceberg 透明包菜Lettuce 生菜romaine莴苣Swede or Turnip 芜菁Okra 秋葵Taro 大芋头Eddo 小芋头yam山药, 洋芋kale羽衣甘蓝水果类(fruits)：apple苹果peach桃子Lemon 柠檬Pear 梨子avocado南美梨cantaloupe美国香瓜Banana 香蕉Grape 葡萄raisins葡萄干plum 李子apricot杏子nectarine油桃honeydew(melon)哈密瓜orange 橙子tangerine 橘子guava番石榴Golden apple 黄绿苹果、脆甜Granny smith 绿苹果papaya木瓜Bramley绿苹果Mclntosh麦金托什红苹果coconut椰子nut核果,坚果Strawberry 草莓prunes干梅子blueberry 乌饭果cranberry酸莓raspberry山霉Mango 芒果fig 无花果pineapple 菠萝Kiwi 奇异果（弥猴桃）Star fruit 杨桃Cherry 樱桃watermelon西瓜grapefruit柚子lime 酸橙Dates 枣子lychee 荔枝Grape fruit 葡萄柚。
菇 菌 类菜单英语翻译
菇菌类(Mushroooms)686. 豆苗羊肚菌Braised Yellow Fungus with Pea Sprouts687. 川菜白灵菇皇Braised Mushrooms in Chili Sauce688. 干锅茶树菇Griddle Cooked Tea Tree Mushrooms689. 荷塘焖什菌Stewed Assorted Mushrooms with Lotus Root690. 黄焖山珍菌Braised Mushrooms in Brown Sauce691. 蚝皇原汁白灵菇（每位）Braised Mushrooms in Oyster Sauce（per person）692. 鸡油牛肝菌Braised Boletus in Chicken Oil693. 三色鲍鱼菇Sautéed Abalone Mushrooms and Vegetables694. 砂锅三菌Assorted Mushrooms in Casserole695. 烧汁烩南野山菌Braised Mushrooms in BBQ Sauce696. 山菌烧豆腐Braised Tofu with Mushrooms697. 双仙采灵芝Sautéed Mushrooms with Broccoli698. 双鲜扒鸡腿菇Braised Mushrooms and Vegetables699. 酥炸山菌Deep-Fried Mushrooms700. 酸辣炒姬菇Sautéed Mushroom with Hot and Sour Sauce701. 泰式煮什菌Boiled Assorted Mushrooms, Thai Style702. 鲜蘑炒蜜豆Sautéed Mushrooms with Sweetened Beans703. 香草蒜茸炒鲜蘑Sautéed Fresh Mushrooms with Garlic and Vanilla704. 香菇扒菜胆Braised Green V egetable with Black Mushrooms705. 野菌烧豆腐Braised Tofu with Mushrooms706. 鱼香牛肝菌Yu-Shiang Boletus (Sautéed with Spicy Garlic Sauce)707. 鲍汁花菇Braised Mushrooms in Abalone Sauce708. 烩滑籽菇Braised Mushrooms709. 干贝鲜腐竹草菇Braised Dried Scallops with Straw Mushrooms and Tofu Skin 710. 清汤干贝鲜蘑Dried Scallops and Mushrooms Consommé711. 四宝菌烧素鸡Braised Deep-Fried Tofu with Mushrooms712. 菜胆白灵菇Braised Mushrooms and Green Vegetable713. 红烧白灵菇Braised Mushrooms with Vegetables714. 松子香菇Braised Black Mushrooms with Pine Nuts。
蔬菜、水果、肉类英文词汇集锦
蔬菜、水果、肉类英文词汇集锦(总6页)--本页仅作为文档封面，使用时请直接删除即可----内页可以根据需求调整合适字体及大小--tomato 番茄，西红柿asparagus 芦笋cucumber 黄瓜aubergine, eggplant 茄子bean 菜豆beet, beetroot 甜菜pepper 胡椒pimiento 甜椒potato 马铃薯carrot 胡萝卜cauliflower 菜花，花椰菜pumpkin 西葫芦broad bean 蚕豆cabbage 圆白菜，卷心菜chilli 辣椒garlic 蒜chive 葱fennel 茴香cos lettuce 莴苣marrow 嫩葫芦melon 香瓜，甜瓜mushroom, celery 芹菜onion 洋葱leek 韭菜radish 萝卜tarragon 狭叶青蒿thyme 百里香mushroom 蘑菇artichoke 洋蓟broccoli, brocoli 硬花甘蓝Brussels sprouts 芽甘蓝caper 刺山柑,老鼠瓜cardoon 刺菜蓟chervil 雪维菜，细叶芹chick-pea 鹰嘴豆chicory 苣荬菜cress 水田芥cumin, cummin 孜然芹，枯茗dandelion 蒲公英French bean 法国菜豆gherkin 嫩黄瓜horseradish 辣根Jerusalem artichoke 洋姜鬼子姜kale 无头甘蓝kohlrabi 甘蓝laurel月桂lentil 兵豆lettuce莴苣lupin 羽扇豆（美作：lupine）parsley 欧芹parsnip 欧防风pea豌豆rhubarb 大黄salsify 婆罗门参sorrel掌叶大黄truffle 块菌turnip 芜菁watercress豆瓣菜arrowhead慈菇asparagus芦笋balsam apple苦瓜bamboo sprout竹笋bean豆荚，蚕豆beet甜菜cabbage卷心菜carrot胡萝卜cassava木薯cauliflower花菜celery芹菜Chinese cabbage白菜，青菜Chinese eddo芋艿chive细香葱coriander香菜cow pea豇豆cress水芹cucumber黄瓜dried bamboo shoot笋干eggplant茄子garlic蒜garlic sprout蒜苗ginger姜green pea嫩豌豆green pepper青椒hot pepper辣椒kale甘蓝菜leek韭菜legume豆荚lentil小扁豆lettuce莴苣，生菜lotus roots藕marrow西葫芦marrow bean菜豆mushroom蘑菇mustard芥菜，芥末onion洋葱pea豌豆pepper胡椒，辣椒potato土豆pumpkin南瓜radish萝卜rape油菜red pepper红辣椒romaine我句，生菜salted vegetable咸菜scallion葱shepherd’s purse荠菜snake gourd丝瓜soy大豆Spanish potato番薯spinach菠菜straw mushroom草菇string bean刀豆sweet pepper甜椒taro芋艿tomato番茄toon香椿turnip芜菁water chestnut荸荠water shield莼菜wax gourd冬瓜yam山药猪肉pork猪排chop五花肉streaky pork/marbledbeef肥肉fatty meat瘦肉lean meat前腿fore leg后腿hind leg猪蹄pettitoes脚爪hock & foot蹄筋sinew软骨gristle牛肉beef roast小牛肉veal碎牛肉ground beef牛排steak牛腿肉silverside牛腰肉sirloin羊肉mutton鹿肉venison羊排lamb chop羊腿gigot鸡腿drumstick2鸭翅膀duck wing腊肉preserved ham香肠sausage鱼圆fishball虾皮dried small shrimps海蜇jelly fish蚝oyster三文鱼/鲑鱼salmon鲈鱼weever鳝eel金枪鱼tuna带鱼hairtail海参sea cucumber明虾prawn虾仁peeled prawns龙虾lobster小龙虾crawfish扇贝/鲜贝scallop鲍鱼abalone海带kelp蛤clam蛏子razor clam虾子shrimp’s egg鱼子roe凤尾鱼anchovy鳕鱼cod鲳鱼pomfret青鱼herring鲭mackerel淡菜moule沙丁鱼pilchard/sardine海螺whelk海蜇jellyfish蚌mussel海扇cockle比目鱼plaice海鳗eel墨鱼cuttlefish旗鱼swordfish蔬菜及豆类：卷心菜cabbage椰菜/西兰花broccoli甘蓝Chinese broccol/gai larn花菜cauliflower白菜 Chinese white cabbage 菜心flowering cabbage空心菜water spinach塌棵菜Chinese flat cabbage 芥菜mustard韭菜Chinese chive/leek韭黄leek shoot莴苣/生菜lettuce甜菜beet菠菜spinach芹菜celery茄子eggplant/aubergine香菜caraway胡萝卜carrot小红萝卜radish萝卜turnip芋艿taro西红柿tomato土豆potato小土豆charlotte黄瓜cucumber丝瓜fuzzy melon/towel gourd芦笋asparagus茭白wild rice shoots洋葱onion山芋sweet potato山药yam青椒green pepper红辣椒chilli豌豆pea扁豆haricot小扁豆lentil毛豆green soy bean黄豆/大豆soybean蚕豆fava bean豇豆cowpea绿豆mung bean豆芽bean sprout番瓜pumpkin冬瓜white gourd苦瓜bitter gourd大蒜garlic蒜苗garlic stem竹笋bamboo shoot蘑菇mushroom草菇straw mushroom藕lotus root秋葵gumbo茨菇arrowhead豆制品：豆腐tou-fu/bean curd豆腐衣bean sheets粉丝bean starch noodles粉皮bean starch sheets豆腐干丝bean curd strips腐乳pickled bean curd油面筋fried gluten puff油豆腐fried bean curd puff豆豉fermented black bean豆酱fermented soybean百叶beancurd sheets豆腐干dried beancurd调味料及香精：（condiment/flavoring/dressing/essences）酱油soy双抽black soy sauce生抽thin soy sauce醋vinegar白醋white vinegar盐salt糖sugar料酒rice wine冰糖rock sugar花椒wild pepper胡椒pepper黑胡椒black pepper生姜ginger生姜丝shredded ginger三明治酱sandwich spread虾酱shrimp paste鱼子酱caviar蟹酱crab paste芥末mustard味精MSG咖喱curry香料fines herbs丁香clove茴香fennel八角/大茴香aniseed小茴香cumin肉桂cinnamon多香果allspice马槟榔caper肉豆寇nutmeg藏红花saffron月桂laurel孜然cumin欧芹parsley太白粉starch3嫩肉粉tenderizer乳酪cheese牛油butter麻油sesame oil橄榄油olive oil蚝油oyster sauce发粉baking powder沙茶satay琼脂agar-agar发酵粉baking powder酵母yeast香精essence五香粉five spice powder法式色拉酱French dressing/ vinaigrette海鲜酱hoisin sauce西红柿酱tomatosauce/ketchup辣椒酱chilli sauce酸辣酱chutney花生酱peanut butter香蒜酱pesto极辣的辣椒酱Tabasco sauce 千岛酱thousand island豆豉soy sauce葱scallion红糖dark brown sugar老卤master sauce中式点心dim sum（饮茶Yum Cha）油条twisted cruller豆浆bean milk豆腐花beancurd jelly包子bum豆沙包smashed bean bun馒头steamed bread花卷twist bread馄饨wonton锅贴fried wontons水饺boiled dumpling蒸虾饺steamed prawn dumpling小笼包子small steamer bun 虾饺shrimp dumpling烧卖shao-mai肠粉rice noodle roll春卷spring roll葱油饼green onion pie 油饼cruller千层糕layer cake马拉糕Cantonese sponge cake八宝饭rice pudding凉粉agar-agar jelly河粉fried rice noodles干炒牛河fried rice noodlesw/beef年糕rice cake炒面chow mein杂碎Chop Suey芙蓉蛋Egg Foo Yung汤面noodles soup阳春面plain noodles刀削面sliced noodles炸酱面noodles w/soybeanpaste打卤面noodles w/gravy芝麻糊sesame paste萝卜丝饼turnip strips cake碗糕salty rice pudding凤梨酥pineapple cake豆沙sweet bean paste糯米sticky rice血糯米black sticky rice白粥congee西式：麦芬/松饼muffin馅饼pie小甜饼cookie汉堡三明治deli sandwichs法国长棍Baguette羊角面包croissant泡夫puff拿破仑Napoleons酥饼flaky pastry唐那滋/油炸圈饼doughnut蛋挞tart大块面包loaf吐司toast意大利面pasta意粉spaghetti意式宽面lasagne意式干面tagliatelle意式扁面Linguine意式细面Vermicelli提拉米苏Tira Misu面包皮crust华夫饼干waffle苏打饼干soda cracker杏仁饼干macaroon核仁巧克力饼brownie姜饼gingersnap慕司mousse果酱jam糖浆syrup薄荷mint麦片oatmeal圣代sundae雪芭sorbet甜筒ice cream cone蜜桃冰淇淋peach melba香草vanilla奶昔milkshake火焰冰激凌baked Alaska意式冰激凌Spumoni奶油冻custard羊乳酪feta人造黄油Margarine甜馅mincemeat蛋黄酱mayonnaise奶油蛋黄酱mornay sauce果酱jam柑桔果酱marmalade枫糖酱maple syrup其它：爆米花popcorn牛肉干beef jerk果冻jam泡泡糖bubble gum棒棒糖bonbon水果糖konfyt陈皮orange peel棉花糖cotton candy太妃糖toffee香瓜子sunflower seed番瓜子pumpkin seed藕粉lotus root starch馅子filling便当lunchbox自助餐buffet零嘴snack蜜饯tutti-frutti荞麦粉buckwheat玉米粉cornmeal香米fragrant rice酥油ghee4米粉rice flour大西米sago酒酿sweet fermented-rice燕窝bird’s nest（法）块菌truffle榨菜preserved Szechuan vegetable中西菜式：主菜main course一道菜course招牌菜specialty浇头toppings泡菜pickles酸黄瓜sour cucumber例汤soup of the day罗宋汤borsch鱼羹fish chowder薯泥mashed potatoes玉米卷taco杂烩chowder沙锅菜casserole炖菜stew炖肉daube肉片/鱼片fillet蛋白egg white蛋黄yolk煎蛋omelette荷包蛋poached egg(单面sunny-side up双面over easy)水煮蛋/白灼蛋boiled egg(半熟soft-boiled)炒蛋scrambled egg皮蛋thousand year egg茶叶蛋tea egg咸鸭蛋salted duck egg肉汁gravy蔬菜通心粉汤Minestrone西班牙肉菜饭paella肉汤broth意式调味饭Risotto腓力牛排Tournedos/filet mignon(用Bearnaise Sauce)西冷牛排sirloin steak牛百叶/猪肚tripe火锅hot pot奶油洋葱汤cream of onion soup清炖肉汤consomme 乡下浓汤country soup鱼排fish fillet浓汤bisque（中式）杂碎chop suey烤肉串kabob爱尔兰炖菜Irish stew意大利蔬菜汤minestrone青豆泥puree of peas北京烤鸭Peking duck（法）蔬菜炖肉ragout意大利腊肠salami马来西亚米粉laksa意大利腊肠salami（泰）冬荫功Tom Yum Goong日本料理：味噌汤miso shiru天妇罗（甜不辣）tempura寿司shushi铁板烧teppanyaki烤鸡肉串Yakitori甜味烤猪肉teriyakii日本火锅sukiyaki生鱼片sashimi清酒saki芥末酱wasabi荞麦面soba noodles紫菜nori芥末（其实是山葵）wasabi味噌miso鱼汤dashi河豚fugu七味粉shichimi大麦茶mugi-cha乌冬udon金枪鱼maguro(tuna)鲷鱼madai(sea bream)黑鲈suzuki(sea bass)鲣鱼katsua(bonito)鳟鱼masn(trout)鱿鱼ika(squid)章鱼kato(octopus)北极贝geoduck(mirugai)韩国料理：韩国烤肉Korean barbecue石头火锅Jungol韩国泡菜kimgee饮品：饮料beverages/quencher红茶black tea锡兰上等红茶Pekoe新茶sincha茉莉花茶jasmine tea龙井dragon’swell/Lungching乌龙Oulung铁观音Tieh-Kuan-Yin云雾茶cloud mist功夫茶gongou袋泡茶teabag柠檬水lemonade姜汁ginger ale酸奶yoghurt全脂full cream脱脂skimmed不含咖啡因decaffeinated咖啡伴侣coffee mate方糖cube sugar速溶咖啡instant coffee阿华田Ovaltine七喜Seven-up养乐多Chlorella Yakult苏打水soda麦酒ale补酒tonic生啤draft beer黑啤stout宾治punch酸梅汤plum juice樱桃酒kirsch雪利酒sherry奶粉powered milk干邑cognac香槟champagne金酒ginpapaya, papaw 木瓜sugar cane 甘蔗apricot 杏almond 杏仁apricot flesh 杏肉pineapple 菠萝plum 李子watermelon 西瓜muskmelon香瓜，甜瓜honey-dew melon 哈密瓜orange 橙lemon 柠檬5mango 芒果durian榴莲rambutan 红毛丹betelnut 槟榔strawberry 草莓blackberry/blueberry黑莓；蓝莓red bayberry 杨梅medlar 枇杷mulberry 桑椹grape 葡萄grapestone葡萄籽cherry 樱桃nectarine 油桃peach 桃子juice peach 水蜜桃pomegranate 石榴fig 无花果persimmon 柿子haw 山楂Chinesegooseberry 猕猴桃Chinese date/ jujube 枣chestnut 栗子water chestnut荸荠/菱角water caltrop 菱角coconut, cocoanut 椰子blackberry, blueberry黑莓blood orange 血橙tangerine 柑子litchi 荔枝longan 桂圆，龙眼olive橄榄pomelo 柚子fruit knife 水果刀fruit of the season 当季水果fruiterer水果商；卖水果的人juicy 多汁的tart 酸的sweet 甜的bitter 苦的pepper 胡椒 hot pepper; chilli 辣椒 sweet pepper; bell pepper; pimiento; capsicum 甜椒, 柿子椒tomato 番茄,西红柿asparagus 芦笋 cucumber 黄瓜 aubergine, eggplant 茄子bean 菜豆 beet, beetroot 甜菜 potato 马铃薯 carrot 胡萝卜 cauliflower 菜花,花椰菜 pumpkin 西葫芦 broadbean 蚕豆 cabbage 圆白菜,卷心菜 garlic 蒜 chive 细香葱fennel 茴香 cos lettuce 莴苣 marrow 嫩葫芦 melon 香瓜,甜瓜 celery 芹菜 onion 韭leek 韭菜 radish 萝卜tarragon 狭叶青蒿 thyme 百里香 mushroom 蘑菇artichoke 洋蓟 broccoli,brocoli 硬花甘蓝 Brusselssprouts 芽甘蓝 caper 刺山柑,老鼠瓜 cardoon 刺菜蓟chervil 雪维菜,细叶芹chick-pea 鹰嘴豆 chicory 苣荬菜 cress 水田芥 cumin,cummin 孜然芹,枯茗dandelion 蒲公英 Frenchbean 法国菜豆 gherkin 嫩黄瓜 horseradish 辣根Jerusalem artichoke 洋姜,鬼子姜 kale 无头甘蓝 kohlrabi甘蓝 laurel 月桂 lentil 兵豆 lettuce 莴苣 lupin 羽扇豆 (美作:lupine) parsley 欧芹 parsnip 欧防风 pea 豌豆rhubarb 大黄 salsify 婆罗门参 sorrel 掌叶大黄 truffle块菌 turnip 芜菁 watercress豆瓣菜apple苹果apple core苹果核apple juice苹果汁apple skin苹果皮apricot杏子apricot flesh杏肉apricot pit杏核areca nut槟榔子banana香蕉banana skin香蕉皮bargain price廉价beechnut山毛榉坚果Beijing flowering crab海棠果bitter苦的bitterness苦味bitter orange酸橙blackberry黑莓canned fruit罐头水果carambola杨桃cherry樱桃cherry pit樱桃核cherry pulp樱桃肉chestnut栗子Chinese chestnut板栗Chinese date枣Chinese gooseberry猕猴桃Chinese walnut山核桃coconut椰子coconut milk椰奶coconut water椰子汁cold storage冷藏cold store冷藏库crisp脆的cumquat金桔damson plum西洋李子Dangshan pear砀山梨date枣date pit枣核decayed fruit烂果downy pitch毛桃dry fruit干果duke公爵樱桃early-maturing早熟的fig无花果filbert榛子first class一等地，甲等的flat peach蟠桃flavour味道flesh果肉flesh fruit肉质果fresh新鲜的fresh litchi鲜荔枝fruiterer水果商fruit in bags袋装水果fruit knife水果刀fruits of the season应时水果gingko白果，银杏give full weigh分量准足give short weight短斤缺两grape葡萄grape juice葡萄汁6grape skin葡萄皮grape stone葡萄核 greengage 青梅 Hami melon哈密瓜 Hard 坚硬的 haw山楂果 hawthorn 山楂 hazel榛子 honey peach 水蜜桃 in season应时的juicy多汁的 juicy peach水蜜桃 jujube枣 kernel仁kumquat金桔 late-maturing 晚熟的 lemon柠檬 litchi荔枝 litchi rind荔枝皮 longan 桂圆，龙眼 longan pulp桂圆肉，龙眼肉 loguat枇杷mandarine柑桔 mango芒果mature成熟的 morello黑樱桃muskmelon香瓜，甜瓜 navel orange脐橙 nut坚果 nut meat坚果仁 nut shell坚果壳oleaster沙枣 olive橄榄orange柑桔 orange peel柑桔皮 papaya木瓜 peach桃子pear梨 perishable易腐烂的pineapple菠萝 plum李子plumcot李杏 pomegranate石榴 pomelo柚子，文旦 red bayberry杨梅 reduced price 处理价 ripe成熟的 rotten fruit烂果 seasonable应时的seedless orange无核桔special-grade特级的strawberry草莓 sultana无核小葡萄 superfine特级的tangerine柑桔 tart酸的tender嫩的 tinned fruit罐头水果 unripe未成熟的walnut胡桃，核桃 walnut kernel核桃仁 water chestnut 荸荠 watermelon西瓜boil煮 fry煎，炸 steam蒸roast烤 bake烘 peel削,削皮slice切片 chop切碎 shred切丝 dice切丁 knead和 toss拌mash捣,捣成泥 sift筛 drain 捞煮boiling煲/炖stewing烧/焖/烩braising煎frying炒stir-frying爆quick-frying炸deep-frying扒frying and simmering 煸sauteing煨simmering熏smoking烤roasting/barbecuing烘baking蒸steaming白灼scaldingkettle水壶whistling kettle 鸣笛水壶whistle鸣笛teapot 茶壶toaster烤箱refrigerator-freezer, fridge-freezer冰箱dishwasher洗碗机draining board沥水板microwave微波炉cooker灶food processor食品加工机blender搅拌机fruit and vegetable juice extractor果汁机corkscrew开塞钻bottle cap opener瓶盖启子pot锅stew pot炖锅cover, lid锅盖handle锅耳frying pan煎锅handle锅把pressure cooker压力锅pressure valve压力阀wok炒勺electric wok电炒勺ladle 勺rolling pin擀面杖boil煮fry煎鸡蛋deep-fry炸steam 蒸broil, grill烧烤roast烤bake烘shell剥,剥皮peel削,削皮slice切片chop切碎shred切丝dice切丁grate磨beat打knead和toss拌mash 捣,捣成泥sift筛drain捞7。
各种蔬菜菜单名的英语翻译-14页文档资料
各种蔬菜的英语翻译tomato [ tə'mɑ:təu, -'mei- ]番茄,西红柿asparagus [ ə'spærəɡəs ]芦笋cucumber [ 'kju:kʌmbə ]黄瓜aubergine [ 'əubəʒi:n ], eggplant [ 'eɡplɑ:nt,-plænt ]茄子bean 菜豆beet, beetroot [ 'bi:t,ru:t ]甜菜pepper [ 'pepə ]胡椒pimiento [ pim'jentəu ]甜椒potato 马铃薯carrot [ 'kærət ]胡萝卜cauliflower [ 'kɔli,flauə ]菜花,花椰菜pumpkin [ 'pʌmpkin, 'pʌŋ- ]西葫芦南瓜broad bean 蚕豆cabbage 圆白菜,卷心菜chilli [ 'tʃili ]辣椒garlic [ 'ɡɑ:lik ]蒜chive [ tʃaiv ]葱fennel [ 'fenl ] 茴香cos lettuce [ 'letis ]莴苣marrow [ 'mærəu ]嫩葫芦melon [ 'melən ]香瓜,甜瓜celery [ 'seləri ]芹菜onion [ 'ʌnjən ]韭leek [ li:k ]韭菜radish [ 'rædiʃ ]萝卜tarragon [ 'tærəɡən, -ɡɔn ]狭叶青蒿thyme [ taim, θaim ]百里香mushroom [ 'mʌʃru:m, -rum ]蘑菇artichoke [ 'ɑ:titʃəuk ]洋蓟broccoli, brocoli [ 'brɔkəli ]硬花甘蓝Brussels sprouts 芽甘蓝caper [ 'keipə ]刺山柑,老鼠瓜cardoon [ 'kɑ:du:n ]刺菜蓟chervil [ 'tʃə:vil ]雪维菜,细叶芹chick-pea 鹰嘴豆chicory [ 'tʃikəri ]苣荬菜cress [ kres ]水田芥cumin, cummin [ 'kʌmin ]孜然芹,枯茗dandelion [ 'dændilaiən ]蒲公英French bean 法国菜豆gherkin [ 'ɡə:kin ]嫩黄瓜,小黄瓜horseradish [ 'hɔ:s,rædiʃ ]辣根（日本、韩国用的一种调料）Jerusalem artichoke 洋姜,鬼子姜kale [ keil ] 无头甘蓝kohlrabi [ ,kəul'rɑ:bi ]甘蓝laurel [ 'lɔrəl, 'lɔ:- ] 月桂lentil [ 'lentil ]兵豆、小扁豆lettuce [ 'letis ]莴苣lupin 羽扇豆(美作:lupine)鲁冰花parsley [ 'pɑ:sli ]欧芹parsnip [ 'pɑ:snip ]欧防风pea 豌豆rhubarb [ 'ru:bɑ:b ]大黄salsify [ 'sælsifi ]婆罗门参truffle [ 'trʌfl, 'tru:- ]块菌turnip [ 'tə:nip ]芜菁watercress 豆瓣菜琉璃香妃卷(鸡丝拉皮)Shredded [ ʃredid ] Chicken with Vegetables and Mustard [ 'mʌstəd ] in Jelly [ 'dʒeli ]（果冻状的）Roll乡野素还真(凉拌白菜心)Cabbage Salad with Peanuts and Dried Shrimp [ ʃrimp ] （干小虾）老卤牛肉片Sliced Braised [ breizd ](炖、焖) Beef Shank [ ʃæŋk ]（小腿）with Soy Sauce（酱）美人醉鹅片Sliced Drunken Goose [ ɡu:s ]（鹅）with Ginger [ 'dʒindʒə ]（姜）水晶梅花鹿(鹿里肌)Chilled Venison [ 'venizən ] （鹿）Pork Jelly（凝胶）极品拌三丝(鲍鱼丝、海蜇皮凉拌)Shredded Abalone [ æ,bə'ləuni ] （鲍鱼）with Apple, Jellyfish [ 'dʒelifiʃ ]（海蜇）, Chicken and Cucumber椒麻酱腰花(拉皮、麻辣腰花)Chilled Pork Kidneys with Jelly Noodles in Spicy [ 'spaisi ] （辛辣的）Peanut Sauce麻辣羊肚丝(羊肚、蒜苗)Spicy Lamb [ læm ] （羔羊）Belly with Leek [ li:k ]（韭）and Red Pepper面食类DIM SUM PEKING STYLE烤窝丝烙饼(抓饼)Pan-fried Silk Pancakes香煎葱油饼Pan-fried Scallion [ 'skæljən ]（青葱）Pancakes三鲜煎锅贴Pan-fried Dumplings with Shrimp [ ʃrimp ]（虾）, Ground Pork（猪肉糜）and Chive [ tʃaiv ]细香葱韭菜煎盒子Pan-fried Buns [ bʌnz ]（果子面包）with Leek, Green-Bean Noodle （绿豆面）and Dried Shrimp大饼卷牛肉Pan-fried Sliced Beef Shank（牛腱肉片）in Pancake烧饼酱牛肉Baked Buns filled with Sliced Beef Shank, Scrambled [ 'skræmbl ](混杂) Egg and Vegetables鲜蒸饺(花素／猪肉／牛肉)Steamed Dumplings with Vegetablesor with Ground Pork and Vegetablesor with Ground Beef and Vegetables生菜鸭松Stir-fried Minced [ minsd ]（切碎的）Duck Meat in Lettuce（生菜、莴苣）Cup 银芽鸭丝Stir-fried Duck Bone with Bean Sprouts酱爆鸭架Stir-fried（爆炒的）Duck Bone with Basil [ 'bæzil ]（紫苏）and Ginger鸭架上汤Braised（焖的）Duck, Tofu and Preserved [ pri'zə:vd ] （腌制的）Vegetables with Chicken Broth [ brɔθ ]（肉汤）鸭架炖粥Braised Duck Bone Congee [ 'kɔndʒi: ]（粥）Soup香烤如来腿(带骨鲜嫩羊小排)Roasted Rack（条形状的）of Lamb（烤羊小排）with Cauliflower and Basil 百合梅花鹿(鹿里脊, 百合)Stir-fried Sliced Venison [ 'venizən ] （鹿）with Scallions [ 'skæljən ] （青葱）and Lily Buds（百合花芽）四喜百玉盅(鳄鱼片, 冬瓜汤)Steamed Alligator [ 'æliɡeitə ] （鳄鱼）Soup with Winter Melon and Ginger弯月伴河童(新鲜河虾, 甜豆仁)Stir-fried River shrimp Sugar Peas脆芦绣裙边(甲鱼裙边, 芦笋)Braised Turtle [ 'tə:tl ] （龟）Belly and Asparagus [ ə'spærəɡəs ] (芦笋)with Oyster [ 'ɔistə ] (牡蛎、蚝)Sauce主厨精选菜CHEF’S RECOMMENDATIONS炸焦(黄牛肉／山羊肉)Braised Deep-fried Beef or Lamb香烤如来腿(羊小排)Roasted Rack of Lamb with Cauliflower and Basil百合梅花鹿(鹿里脊、百合)Stir-fried Sliced Venison with Scallions and Lily Buds竹筒孔贝虾(九孔、草虾)Stewed [ stju:d ]（用文火慢慢煨炖）Baby Abalone [ æ,bə'ləuni ], Prawns [ prɔ:n ]（对虾）and Chinese Medicine（中药）京葱爆三样(猪肉、腰花、皮蛋)Stir-fried Pork, Pork Kidney and Preserved Duck Egg（咸鸭蛋）双鲜锅里拌(拉皮、四季豆丝、刺参、虾仁)Stir-fried Sea Cucumber [ 'kju:kʌmbə ]（海参）, Shrimp（虾）, Jelly Noodle（拉皮）and String [ striŋ ]（排成一列）Bean京酱(猪肉丝／牛肉丝)Stir-fried Shredded [ ʃredid ] Pork(猪肉丝)or Beef with Sweet Bean Sauce海鲜类SEAFOOD三鲜烩锅粑(刺参、虾仁、花枝、肉片)Stir-fried Seafood and Vegetables with Crispy [ 'krispi ](酥脆的) Rice Cake明虾片(豆苗／抓炒／芦笋)Stir-fried Sliced Prawns with Pea Sproutsor with Vegetablesor with Asparagus [ ə'spærəɡəs ]明虾排(干烧／椒盐／锅蹋)Deep-fried Prawns with Chili Sauce（辣酱）or with Salt and Pepperor with Scallion [ 'skæljən ]（青葱）Sauce鳕鱼(葱油／豆酥)Steam Codfish with Scallion Sauceor with Bean Crust [ krʌst ] Sauce膏蟹(干烧／酱爆／清蒸)Stir-fried Crab [ kræb ]（螃蟹；蟹肉）with Chili Sauceor with Sweet Bean Sauceor Steamed with Ginger Sauce清蒸活时鱼Steamed Seasonal Live Fish in Old Fashion Style黄鱼(子蒜／糖醋)Braised Yellow Fish with Garlic [ 'ɡɑ:lik ]（大蒜）and Soy Sauceor Deep-fried with Sweet and Sour Sauce鱼片(干烧／抓炒／酒糟／醋溜／糖醋)Stir-fried Fish Fillet [ 'filit ] （鱼片）with Chili Sauceor with Vegetablesor with Rice Wine Sauceor with Vinegar Sauceor with Sweet and Sour Sauce京葱烧刺参Braised Sea Cucumber with Scallions [ 'skæljən ]蜀都爆鳝片Stir-fried Eel [ i:l ] （鳝鱼）with Vegetables in Brown Sauce软兜玉代粉Stir-fried Conger [ 'kɔŋɡə ]（鳗鱼）with Bean Powder [ 'paudə ] （豆粉）Noodles and Garlic Sauce韭黄爆鳝糊(韭黄、鳝糊)Stir-fried Conger [ 'kɔŋɡə ]（鳗鱼）with Chives鲜玉带(鱼香／西芹)Stir-fried Scallops [ 'skɔləp, 'skæ- ]（扇贝）with Dried Fish Chili Sauceor with Celery [ 'seləri ] （西芹）and Vegetables孔贝(川椒／起司)Stir-fried Baby Abalone and Peanuts with Chili Sauceor Baked with Cheese龙.鲍. 翅燕类LOBSTER, ABALONE, SHARK’S FIN & BIRD’S NEST龙虾(葱油／蒜蓉／干烧／酱爆)Stir-fried Lobster [ 'lɔbstə ] （龙虾）with Scallion Sauceor with Garlic Sauceor with Chili Sauceor with Sweet Bean Sauce蟹黄原只鲍,Braised Abalone with Crab Roe [ rəu ]（蟹黄）盘古昆仑鲍,Braised Abalone with Oyster [ 'ɔistə ]（牡蛎、蚝）Sauce红烧小排翅,Braised Shark’s Fin Soup（鱼翅汤）with Hair Seaweed [ 'si:wi:d ]（海藻、海带）津白鸡排翅,Double Boiled （反复煮）Shark’s Fin with Chicken and Cabbage雪蛤炖排盅,Double Boiled Shar k’s Fin with Snow Frog（田鸡）Belly芙蓉玉燕羹,Double Boiled Bird’s Nest Soup with Egg White（蛋白）鲍翅野参鸡(土鸡、鱼翅、鲍鱼、人参片) ,Stewed Shark’s Fin, Abalone and Home-Run Chicken with Ginseng [ 'dʒinseŋ ]（人参）Soup牛肉类BEEF牛肉丝(葱爆／野姜／干鞭)Stir-fried Shredded Beef with Scallionsor with Fresh Gingeror with Chili Pepper黑椒牛小排Pan-fried Beef Short-Ribs in Black Pepper Sauce当红黄牛尾Braised Ox-Tail（牛尾）in Soy Sauce香蒜爆牛肚Stir-fried Beef Tripe [ traip ] （肚子、内脏）with Garlic Sauce砂锅煨牛筋Braised Beef Tendons [ 'tendən ]（腱）with Soy Sauce in Casserole [ 'kæsərəul ] （砂锅）牛柳(山药／芝麻)Stir-fried Beef Tenderloin [ 'tendəlɔin ] （腰部嫩肉）with Mountain Yamor with Sesame [ 'sezəmi, 'ses- ] （芝麻）五更牛肠煲(牛肠、鸭血、板豆腐)Braised Beef Intestine [ in'testin ]（肠）, Duck-Blood Cake and Leek（韭）withSpicy Chili Sauce猪肉类PORK炒合菜戴帽Stir-fried Shredded Pork and Mixed Vegetables in an Egg Omelette [ 'ɔmlit ]（煎蛋卷）蒜苗爆腊肉(腊肉、蒜苗)Stir-fried Preserved Pork and Leek with Red Chili Pepper颐园过油肉(猪里肌肉片、荸荠片)Stir-fried Sliced Pork with Vegetables排骨(橙汁／糖醋)Deep-fried Pork Chops with Orange Sauceor with Sweet and Sour Sauce青椒回锅肉(五花肉片、豆干、青椒、红辣椒)Sautéed['səutei] （油煎的）Double Cooked Pork and Dried Beancurd （豆腐）with Mixed Vegetables in Chili Oil东北酸菜肉Stir-fried Shredded Pork with Preserved Sour Cabbage抓炒爆腰花Stir-fried Pork Kidneys with Vegetables肥肠(九转／脆皮／抓炒)Braised Pork Intestine [ in'testin ] （肠）with Soy and Shredded Gingeror Deep-fried with Salt and Pepperor Sautéed ['səutei] （油煎的）with Vegetables里肌(椒盐／糖醋／冬瓜)Deep-fried Pork Tenderloin [ 'tendəlɔin ] （腰部嫩肉）with Salt and Pepperor with Sweet and Sour Sauceor with Winter Melon [ 'melən ]（冬瓜）鸡肉CHICKEN鸡球(川椒／京酱／腰果／核桃)Stir-fried Boneless Chicken（无骨鸡、拆骨鸡）with Chili and Vegetablesor with Sweet Bean Sauce芝麻嫩皮鸡(去骨鸡腿腌渍)Deep-fried Boneless Chicken Leg with Sesame芙蓉烩鸡片Stir-fried Sliced Chicken with Egg White Sauce鲜豆煨鸡丝Braised Shredded Chicken with Peas羊肉类LAMB葱爆羊肉丝Stir-fried Shredded Lamb with Scallions [ 'skæljən ]芹黄爆羊肚Stir-fried Lamb’s Belly with Celery in Light Sauce（生抽）红扒羊腩片Braised Fillet [ 'filit ] （把····切成片）of Lamb with Brown Sauce豆腐Beancurd锅蹋煎豆腐Pan-fried Beancurd with Ground Pork （猪肉糜）and Scallions大千豆腐煲Braised Tofu Casserole [ 'kæsərəul ] （砂锅）蟹黄滑豆腐Sautéed ['səutei] （油煎的）Tofu and Crab Roe in Lotus [ 'ləutəs ] Leaves（莲叶）麻婆豆腐煲Stir-fried Tofu with Minced [ minst ] Pork in Spicy [ 'spaisi ] (辛辣的)Bean Sauce 虾仁滑豆腐Braised Tofu with Shrimp家常焖豆腐(豆腐、猪肉片、红辣椒)Braised Tofu, Sliced Pork, Bamboo Shoots（竹笋）with Chili Sauce红烧焖豆腐(豆腐、猪肉片、荷兰豆)Braised Tofu, Slice Pork and Vegetables酥炸蛋豆腐Deep-fried Egg Tofu时蔬类VEGETABLES时令炒豆苗Sautéed Pea Sprouts with Minced Garlic（蒜蓉）芥兰(清炒／蚝油)Stir-fried Kale [ keil ] （甘蓝）with Minced Garlic（蒜蓉）or with Oyster Sauce（蠔油）津白(开阳／奶油)Stir-fried Cabbage Heart with Dried Shrimpor Braised with Cream Sauce京味焖双冬Sautéed Bamboo Shoots and Mushrooms(芦笋／冬瓜) 干贝Stir-fried Dried Scallops and Asparagus with Light Sauceor with Winter Melon鼎湖四色素Stir-fried Mixed Vegetables with Chicken Broth（鸡汤）丝瓜(竹笙／蟹腿／百合)Stir-fried Angled [ 'æŋɡld ] Luffa [ 'lʌfə ]（丝瓜）and Bamboo Fungus [ 'fʌŋɡəs ]菌类or with Crabmeator with Lily Buds干扁四季豆(四季豆、绞肉)Stir-fried String Bean with Ground Pork茄子(鱼香／蒜爆)Sautéed Eggplant [ 'eɡplɑ:nt,-plænt ] 茄子with Dried Fish Chili Sauceor with Minced Garlic羹汤类SOUP京都酸辣盅(酸辣汤)Seafood Hot and Sour Soup, Peking Style（北京风格）翡翠黄鱼盅(黄鱼、菠菜蓉)Yellow Fish Soup with Spinach [ 'spinidʒ, -itʃ ]（菠菜）山东海参汤Stewed Sea Cucumber Soup with Scallions花菇三鲜汤Stewed Mixed Seafood Soup with Mushrooms上汤川丸子Pork Meat Ball Soup with Vegetables鸡绒鲍鱼羹Abalone Soup with Minced Chicken芙蓉蟹肉羹(蟹腿肉、花菇丁、蛋白)Egg White Soup with Crabmeat and Vegetables发菜三丝羹(发菜、大白菜、肉丝)Angle Hair Vegetable Soup with Ham, Bamboo Shoots and Shredded Pork砂锅类CASSEROLES什锦全家锅(虾仁、海参、鲜干贝、猪里脊、大白菜)Shrimp, Sea Cucumber, Scallops, Pork Loin and Cabbage Stew东北羊腩锅(羊肉片、大白菜)Stewed Fillet of Lamb with Sugar Cane（甘蔗）and Cabbage醋椒黄鱼锅(酸辣黄鱼锅) ,Yellow Fish in Hot and Spicy Stock东北酸白锅(猪肉片、大白菜)Stewed Preserved Sour Cabbage and Sliced Pork什锦鱼头锅(鱼头、海鲜、大白菜)Braised Fish Head, Seafood and Cabbage奶油白菜锅(大白菜、花菇、豆腐、奶水)Braised Vegetable Casserole [ 'kæsərəul ] （砂锅）with Tofu in Cream-Milk Sauce 南煎丸子锅(猪绞肉、大白菜、豆腐、冬粉)Stewed Meatball Casserole with Vegetables and Tofu面饭类NOODLES & RICE海鲜炒码面(泡菜、海参、虾仁、辣椒粉)Spicy Noodle Soup with Seafood and Sour Cabbage炒面(三鲜／牛肉／木须)Stir-fried Noodles with Seafoodor with Beefor with Pork京都炸酱面(炸酱面)Wheat Noodles Tossed with Minced Pork and Soy Sauce大卤煨拉面Noodles with Hot and Sour Soup婆嬷嬷炒饭(虾仁、芥兰、葡萄干炒饭)Fried Rice with Shrimp, Kale（甘蓝）, Raisins [ 'reizəns ] and Crispy Croutons [ 'kru:tɔn ] 面包丁家乡火腿饭(家乡肉、青豆、葱花)Fried Rice with Ham and Vegetables蕃茄牛肉面Noodle Soup with Stewed Beef and Tomato京式小米粥Cereal [ 'siəriəl ] （谷类、谷物）Congee [ 'kɔndʒi: ]（稀饭）甜品类DESSERTS椰汁蜜奶酪Sweet Milk Jelly with Coconut [ 'kəukənʌt ]（椰子）Cream平津芝麻糊(黑芝麻糊)Sweet Black Sesame [ 'sezəmi, 'ses- ] Soup雪莲核桃酪(核桃末、奶水)Sweet Walnut [ 'wɔ:lnʌt, -nət ] （核桃）Soup银耳炖雪莲Sweet Lotus Soup with White Fungus [ 'fʌŋɡəs ]（银耳）雪蛤(红枣／椰汁) ,Sweet Soup with Snow Frog Belly and Dates（枣子）or with Coconut Syrup [ 'sirəp, 'sə:- ] 椰子露燕窝(红枣／椰汁／党参) ,Sweet Soup with Bird’s Nest and Datesor with Coconut Syrupor with Ginseng [ 'dʒinseŋ ]（人参）杏仁鲜果露(杏仁豆腐、四季水果)Chilled Sweet Soup with Almond [ 'ɑ:mənd ] （杏仁）Tofu and Fresh Fruits仿膳碗豆黄Sweet Pea Cakes黄皮驴打滚Rocking Donkey [ 'dɔŋki ] - Glutinous [ 'ɡlu:tinəs ] Rice （糯米）Bun（小圆面包）with Dates and Peanut Powder（花生仁）宫传山楂糕Chilled Crab –Apple（山楂）Cakes桂花栗子糕Sweet Walnut [ 'wɔ:lnʌt, -nət ]（核桃）Cakes拔丝(香蕉／苹果／地瓜)Deep-fried Breaded Bananas, Apple or Sweet Potato with Cane Sugar拔丝(山药／莲子)Deep-fried Mountain Yam or Lotus Seeds with Cane Sugar炸午餐肉Fried Luncheon [ 'lʌntʃən ] Meat西洋菜汤Watercress(西洋菜) Soup磨菇耗油鸡Chicken Oyster Sauce & Mushroom大葱炒蛋Fried Egg w/Onion茄汁香肠Fried Sausage [ 'sɔsidʒ, 'sɔ:- ](香肠) w/Tomato Sauce青豆肉碎汤Green Pea Soup菜豆鱼饼Long Bean w/Fish Cake西柠鱼片Lemon Fish豆油肉Pork w/Brown Sauce五香肉Ngoh Hiang咸菜鸭汤Salted Veg Duck Soup香炒茄子Cabbage w/Vermicelli [ ,və:mi'seli ] （意式细面；粉条）咕噜肉Sweet & Sour Pork招牌豆腐International Bean curd苏东丸Sotong Ball蘑菇汤Mushroom Soup香炒茄子Fried Brinjal [ 'brindʒɔ:l ]（茄子）宫保鱼片Fish w/Dried Chilli红烧扣肉Braised Pork洋葱沙丁鱼Sardines Fish w/Onion鱼丸汤Fish Ball Soup蚝油小白菜Xiao Bai Chye w/Oyster Sauce （Little Cabbage / Chinese cabbage小白菜）青椒鸡丁Chicken w/Green Pepper麻婆豆腐Ma Po Bean curd美人鱼Fried Fish八珍排骨汤Pork Rib（猪肋排）Soup咖喱什菜Curry [ 'kə:ri ] Mixed Vegetable鼓汁苦瓜鱼片Fried Fish w/Bitter [ 'bitə ]（苦的）柠檬鸡Lemon Chicken辣椒鱼饼Fish Cake w/Spicy Sauce花生肉片汤Peanut w/Sliced Meat Soup虾米炒黄瓜Cucumber w/Dried Shrimp洋葱鸡扒Western Chicken Chop肉碎蒸蛋Steam Egg w/Minced酸甜虾丸Sweet & Sour Prawn Ball雪耳鸡汤Chicken Fungus Soup蒜茸津白Fried Chinese Cabbage蟹肉豆腐Bean curd w/Crab Meat 港蒸排骨Hong Kong Style Pork Rib 腊肠炒蛋Fried Egg Sausage冬瓜汤Winter Melon Soup。
100种常见蔬菜中英文对照表
100种常见蔬菜中英文对照表蔬菜(Vegetables):1.白萝卜daikon2.扁豆hyacinth beans3.荸荠water chestnut4.菠菜spinach5.菜豆kidney beans6.菜瓜snake melon, snake cucumber7.菜花cauliflower8.菜苔tender flower stalk9.蚕豆broad beans10.草菇straw mushrooms11.长豆角carob bean12.莼菜water shield13.慈姑arrowhead14.葱leeks，scallion，葱白scallion stalk，分葱branched chives15.葱头（洋葱）onion16.大白菜Chinese cabbage白菜帮outer leaf of a cabbage，白菜心cabbage heart17.大蒜garlic18.大芋头taro19.刀豆sword beans20.豆角1）芸豆角French beans2）长豆角carob beans3）菜豆kidney beans4）扁豆hyacinth beans5）豇豆cowpeas, string beans6）豌豆peas7）豌豆荚pea pod8）荷兰豆peas9）蚕豆broad beans10）刀豆sword beans21.豆苗bean seedling22.豆芽sprouts23.芥蓝cabbage mustard24.蒿子秆crown daisy, chrysanthemum（又名“茼蒿”）25.荷兰豆peas26.葫芦bottle gourd27.胡萝卜carrot28.黄豆芽soybean sprouts29.黄瓜cucumber30.茴香菜kennel31.姜ginger （root），新姜new ginger，老姜old ginger32.豇豆cowpeas, string beans33.茭白wild rice stem34.角豆carob bean35.藠头Chinese onions36.芥菜rutabaga37.金针菇golden needle mushroom38.韭菜(Chinese) chives39.韭菜苗a bolt of chives40.蕨菜fiddlehead41.空心菜water spinach42.苦瓜bitter melon, balsam pear, bitter gourd43.苦苣hare’s lettuce44.辣根horse radish45.辣椒（长）chilly46.辣椒（圆）sweet／green／yellow pepper，（又名“柿子椒”）47.莲藕lotus root48.莲蓬lotus seedpod，莲蓬子lotus seeds49.菱角waternuts50.芦笋asparagus51.萝卜1）白萝卜daikon, white radish2）胡萝卜carrot3）小萝卜radish52.绿豆芽mung bean sprouts53.马铃薯potato54.蔓菁turnip55.毛豆young soya beans56.蘑菇mushroom57.木耳Jew’s ear （又名“黑木耳”）58.南瓜pumpkin，squash59.牛蒡burdock60.欧洲萝卜parsnip61.苤蓝kohirabi62.平菇oyster mushrooms63.茄子eggplant，aubergines64.芹菜celery，celery stem65.青梗菜Chinese greens66.青椒green pepper67.秋葵okra68.山药yam，（又名“洋芋”）69.蛇瓜snake gourd70.生菜lettuce71.圣女果cherry tomato72.水芹water celery73.丝瓜towel gourd, loofah gourd74.松蕈pine mushrooms75.蒜（大蒜）garlic，蒜头the head of garlic，蒜瓣garlic cloves，青蒜garlic sprout，蒜苗garlic bolts76.酸菜pickled Chinese cabbage77.塌菜broadbreaked mustard78.甜菜beet79.莴笋asparagus lettuce80.豌豆peas81.豌豆荚pea pod82.西红柿tomato83.西葫芦courette，marrow，zucchini84.西兰花broccoli85.香菜cilantro，coriander86.小萝卜radish87.小芋头eddo88.雪里红potherb mustard89.洋白菜cabbage90.洋蘑菇button mushrooms91.洋葱onion92.银耳tremella（又名“白木耳”）93.油菜bok choy94.芋头1）小芋头eddo2）大芋头taro95.玉米尖baby corn96.芸豆角French beans97.榨菜mustard tuber98.竹笋bamboo shoots99.紫色包心菜red cabbage 100.紫薯purple sweet potato。
蔬果的英文表达(全)
Cabbage卷心菜Chinese ~ 大白菜Lettuce莴苣、生菜salad ~生菜沙拉Pea豌豆They are as like as 2 peas.他们长的一模一样Peas圆的beans 条状都是豆类荷兰豆是peas的一种，未成熟呈绿色mungbean 绿豆ormosia/love pea 红豆green beans/string beans四季豆asparagus 芦笋cucumber 黄瓜aubergine, eggplant 茄子beet, beetroot 甜菜pepper 胡椒carrot 胡萝卜cauliflower 菜花,花椰菜pumpkin 西葫芦broad bean 蚕豆chilli 辣椒garlic 蒜chive 葱fennel 茴香cos lettuce 莴苣marrow 嫩葫芦melon 香瓜,甜瓜mushroom, celery 芹菜onion 韭leek 韭菜radish 萝卜mushroom 蘑菇dandelion 蒲公英Jerusalem artichoke 洋姜,鬼子姜apple 苹果pear 梨apricot 杏peach 桃grape 葡萄banana 香蕉pineapple 菠萝plum 李子watermelon 西瓜orange 橙lemon 柠檬mango 芒果strawberry 草莓mulberry 桑椹nectarine 油桃cherry 樱桃pomegranate 石榴fig 无花果persimmon 柿子walnut 胡桃hazelnut 榛子peanut 花生date 枣chestnut 粟coconut, cocoanut 可可kiwi fruit 猕猴桃arrowhead慈菇artichoke 洋蓟asparagus芦笋balsam apple苦瓜bamboo sprout竹笋bean豆荚，蚕豆beet ; beetroot甜菜broad bean 蚕豆broccoli, brocoli 硬花甘蓝brussels sprouts 芽甘蓝cabbage卷心菜caper 刺山柑,老鼠瓜cardoon 刺菜蓟cassavacelerychervil 雪维菜,细叶芹chick-pea 鹰嘴豆chicory 苣荬菜Chinese eddo芋艿chive细香葱cos lettuce 莴苣coriander香菜cow pea豇豆cress水芹cumin, cummin 孜然芹,枯茗dandelion 蒲公英dried bamboo shoot笋干French bean 法国菜豆fennel茴香garlic蒜garlic sprout蒜苗gherkin嫩黄瓜ginger姜green pea嫩豌豆green pepper青椒horseradish 辣根hot pepper辣椒Jerusalem artichoke 洋姜,鬼子姜kale甘蓝菜kale 无头甘蓝kohlrabi 甘蓝laurel 月桂leek韭菜legume豆荚lentil小扁豆lettuce莴苣，生菜lotus roots藕lapin 羽扇豆(美作:lupine) marrow西葫芦marrow bean菜豆melon 香瓜,甜瓜mushroom蘑菇mustard芥菜，芥末onion洋葱parsley 欧芹parsnip 欧防风pea豌豆pepper胡椒，辣椒pimiento 甜椒potato土豆pumpkin南瓜pumpkin 西葫芦radish萝卜rape油菜red pepper红辣椒rhubarb 大黄romaine我句，生菜salsify 婆罗门参salted vegetable咸菜scallion葱shepherd’s purse荠菜snake gourd丝瓜sorrel 掌叶大黄soy大豆Spanish potatospinachstraw mushroom草菇string bean刀豆sweet pepper甜椒taro芋艿tarragon 狭叶青蒿thyme 百里香toon香椿truffle 块菌turnip芜菁water chestnutwatercress 豆瓣菜water shield莼菜wax gourd冬瓜yam山药tomato西红柿 tomatoes复数形式potato马铃薯potatoes复数形式马铃薯原产于南美洲，是当地的土著居民的主要粮食，住在海地的印地安人称之为batata，哥伦布到了新大陆后，西班牙人源源不断的涌往南美，便将这种可口的粮食带回欧洲种植，并由此介绍到全球，当时西班牙人按海地的口音把马铃薯叫potata，仅改了一个字母，后来带回英国，变成potato.[/M]常见食品英语名称中国特色菜：Aubergine(茄子)、DwarfBean(刀豆)、Chillies(辣椒)、Eddoes(小芋头)、Spinach(菠菜)、Beansprots(绿豆芽)、Springonions(葱)、Leeks(大葱)、Garlic(大蒜)、Ginger(生姜)、Coriander(香菜)、Greenbean(绿豆)、RedBean(红豆)、Driedblackmushroom(冬菇)、Tigerlilybuds(金针菜)、Mu-er(木耳)、Cashewnuts(腰果)、Silknoodles(粉丝)、Seavegetable or Seaweed(海带)、Tofu(豆腐)、Driedfish(鱼干)。
菌类详细列表--中英文对照
菌类详细列表--中英⽂对照菌类详细列表---中英⽂对照来⾃上海全国⼟特产⽹店/doc/64116bfefab069dc50220186.html⼦囊菌纲Ascomycetes柔膜菌⽬Helotiales地⾆菌科Geoglossaceae1⽑⾆菌–Trichoglossum hirsutum (Pers.: Fr.) Boud.柔膜菌科Helotiaceae2杯紫胶盘菌–Ascocoryne cylichnium (Tul.) Korf3橘⾊⼩双孢盘菌–Bisporella citrina (Batsch: Fr.) Korf & S.E. Carp.4⼩孢绿盘菌–Chlorociboria aeruginanscens(Nyl.) Kanouse ex C.S. Ramurthi, Korf & L.R. Batra 5绿杯菌–Chlorociboria aeruginosa晶杯菌科Hyaloscyphaceae6异常粒⽑盘菌–Lachnum abnorme (Mont.) J.H. Haines & Dumont锤⾆菌科Leotiaceae7润滑锤⾆菌–Leotia lubrica Fr.核盘菌科Sclerotiniaceae8桑实杯盘菌–Ciboria shiraiana (Henn.) Whetzel.9红硬双头孢菌–Dicephalospora rufocornea (Berk. & Broome) Spooner盘菌⽬Pezizales粪盘菌科Ascobolaceae10寡纹粪盘菌–Ascobolus scatigenus (Berk.) Brumm.Family Discinaceae11⿅花菌(假⽺肚菌) –Gyromitra esculenta (Pers.) Fr.马鞍菌科Helvellaceae12弹性马鞍菌–Helvella elastica Bull.: Fr.⽺肚菌科Morchellaceae13⽺肚菌–Morchella conica Pers.14⾼⽺肚菌–Morchella elata Fr.盘菌科Pezizaceae15阿地盘菌–Peziza arvernensis Boud.16橙黄⽹孢盘菌(橘⽪菌) –Peziza aurantia Pers.17疣孢褐盘菌–Peziza badia Pers.⽕丝菌科Pyronemataceae18红⽕盘菌–Anthracobia maurilabra (Cooke) Boud.19盾盘菌–Scutellinia scutellata (L. ex St. Amans) LambotteFamily Rhizinaceae20波状根盘菌–Rhizina undulata Fr.⾁杯菌科Sarcoscyphaceae21⼤孢⽑杯菌–Cookeina insititia (Berk. & M.A. Curtis) Kuntze22中国⽑杯菌–Cookeina sinensis Z. Wang23卷⽑⼩⼝盘菌–Microstoma floccosa (Schw.) Rativ.24多地歪盘菌–Phillipsia domingensis (Berk.) Berk.25⾁杯菌–Sarcoscypha coccinea26休⽒⾁杯菌–Sarcoscypha humberiana F. A. Harr. ※特有种⾁盘菌科Sarcosomataceae27⽖哇⾁盘菌–Galiella javanica (Rehm) Nannf. & Korf28弯孢暗盘菌–Plectania campylospora (Berk.) Nannf.⾁座菌⽬Hypocreales麦⾓菌科Clavicipitaceae29蛹⾍草–Cordyceps militaris (Fr.) Link30下垂⾍草–Cordyceps nutans Pat.炭⾓菌⽬Xylariales炭⾓菌科Xylariaceae31光轮层炭壳菌–Daldinia eschscholzii (Ehrenb.) Rehm32蕉座炭⾓菌–Xylaria allantoidea (Berk.) Fr.33⿊柄炭⾓菌–Xylaria melanaxis Ces.34⿊炭⾓菌–Xylaria nigripes (klotzsch) Cooke担⼦菌纲Basidiomycetes伞菌⽬Agaricales伞菌科Agaricaceae35球茎蘑菇(⽩林地蘑菇) –Agaricus abruptibulbus Perk36假根蘑菇(罗曼尼蘑菇) –Agaricus bresadolianus Bohus37蘑菇(野蘑菇) –Agaricus campestris (L.) Fr.38细鳞蘑菇(珠鸡斑蘑菇) –Agaricus praeclaresquamosu Freeman39紫红蘑菇–Agaricus subrutilescens (Kauffm.) Hotson et Stuntz40绿褶菇–Chlorophyllum molybdites (Fr.: Fr.) Mass.41锐鳞环柄菇(灰鳞环柄菇) –Lepiota acutesquamosa (Weinm.: Fr.) Gill. 42暗鳞环柄菇–Lepiota atrosquamulosa Hongo43细环柄菇–Lepiota clypeolaria (Bull.: Fr.) Kummer44暗褐鳞环柄菇(灰褐鳞环柄菇) –Lepiota fusciceps Hongo45梭孢环柄菇–Lepiota ventriospora Reid46布雷⽩环蘑(布雷⽩⿁伞) –Leucoagaricus bresadolae (Schulzer) Bon 47纯黄⽩⿁伞(纯黄环柄菇) –Leucocoprinus birnbaumii (Corda) Sing.48粗柄⽩⿁伞(粗柄环柄菇) –Leucocoprinus cepistipes (Sow.: Fr.) Kummer49易碎⽩⿁伞(膜盖环柄菇) –Leucocoprinus fragilissimus (Rav.) Pat.50珠鸡斑⽩⿁伞(珠鸡斑⽩环蘑) –Leucocoprinus meleagris (Sowerby) Locq. 51⾼⼤环柄菇–Macrolepiota procera (Fr.) Sing.粪伞科Bolbitiaceae52柱状⽥头菇(柳松茸、茶树菇) –Agrocybe cylindracea (DC.: Fr.) Maire53⽥头菇(⽩环鳞伞) –Agrocybe praecox (Pers.: Fr.) Fayod54变⾊粪伞–Bolbitius variicolor Atkinson55乳⽩锥盖伞(乳⽩盔孢伞) –Conocybe lactea (Lange) Metrod56⼤孢黏滑菇(笑菇) –Hebeloma sacchariolens Quel.57蝶形斑褶菇(钟形斑褶菇) –Panaeolus papilionaceus (Bull.: Fr.) Quel.58褐红斑褶菇–Panaeolus subbalteatus (Berk. & Br.) Sacc.珊瑚菌科Clavariaceae59紫珊瑚菌–Clavaria purpurea Muell. ex Fr.60纺锤形拟锁瑚菌(纺锤形珊瑚菌) –Clavulinopsis fusiformis (Sow.: Fr.) Corner 61红拟锁瑚菌(红珊瑚菌、红⾖芽菌) –Clavulinopsis miyabeana (S. Ito) S. Ito 62亮多珊瑚菌(亮珊瑚菌) –Multiclavula clara (Berk. et Curt.) Petersen⿁伞科Coprinaceae63墨汁⿁伞–Coprinus atramentarius Fr.64灰盖⿁伞(粪污⿁伞、⼤根⿁伞) –Coprinus cinereus (Schaeff.: Fr.) S.F.Gray 65⽑头⿁伞(鸡腿蘑) –Coprinus comatus (Muller: Fr.) Pers.66簇⽣⿁伞–Coprinus disseminatus (Pers.) Fr.67褶纹⿁伞–Coprinus plicatilis (Fr.) Fr.68辐⽑⿁伞–Coprinus radians (Desm.: Fr.) Fr.69黄盖⼩脆柄菇–Psathyrella candoleana (Fr.) A. H. Smith70丸形⼩脆柄菇(喜湿⼩脆柄菇) –Psathyrella piluliformis (Bull.: Fr.) P.D. Orton 71毯⽑⼩脆柄菇(毯⽑花边伞、毯⽑垂幕菇) –Psathyrella velutina (Pers.) Sing. ?丝膜菌科Cortinariaceae72黏柄丝膜菌(三⾓瓶丝膜菌) –Cortinarius collinitus (Sow.: Fr.) Fr.73哈斯丝膜菌–Cortinarius haasii (Moser) Moser74半被⽑丝膜菌–Cortinarius hemitrichus (Pers.: Fr.) Fr.75紫滑丝膜菌–Cortinarius salor Fr.76平扁靴⽿–Crepidotus applanatus (Pers.) Kumm.77软靴⽿–Crepidotus mollis (Schaeff.: Fr.) Gray78硫黄⾊靴⽿–Crepidotus sulphurinus Imaz. & Toki79朱红⽪盖伞(朱红丝膜菌) –Dermocybe cinnabarina (Fr.) Wunsche80苔藓盔孢伞–Galerina hynorum (Fr.) Kuhner81绿褐裸伞(绿褐鳞伞) –Gymnopilus aeruginosus (Peck.) Sing.82条缘裸伞(条缘⽕菇) –Gymnopilus liquiritiae (Pers.: Fr.) Karst.83紫⾊裸伞–Gymnopilus purpuratus (Cke. & Massee) Sing.84橘黄裸伞(橘黄鳞伞) –Gymnopilus spectabilis (Fr.) Sing.85星孢丝盖伞–Inocybe asterospora Quel.86⼟味丝盖伞–Inocybe geophylla (Sow. ex Fr.) Quel.87蛋黄丝盖伞–Inocybe lutea Kobayasi & Hongo88皱盖罗鳞伞(皱盖鳞伞) –Rozites caperata (Pers.: Fr.) Karst.粉褶菌科Entolomataceae89荷伯⽣⽒斜盖伞(侧⽿状斜盖伞) –Clitopilus hobsonii (Berk. & Br.) P.D.Ort.90斜盖伞–Clitopilus prunulus (Scop.: Fr.) Kummer91亚脐菇杯状斜盖伞–Clitopilus scyphoides(Fr.) Sing. Forma omphaliformis (Joss.) Noordel. 92灰⾁⾊粉褶菌(苍⽩细锯齿蘑菇) –Entoloma carneogriseum (Berk. & Br.) Noordel.93硬尖粉褶菌–Entoloma cuspidiferum (Kuhn. & Romagn.) Noordel.94尖顶粉褶菌–Entoloma murraii (Berk. et Curt.) Sacc.95光泽粉褶菌(蓝⿊⾚褶菇) –Entoloma nitidus Quel.96黄条纹粉褶菌(黄条纹⾚褶菇) –Entoloma omiensis Hongo97⽅孢粉褶菌–Entoloma quadratum (Berk. et Curt.) Sacc.98绢状粉褶菌–Entoloma sericellum (Fr.: Fr.) Kumm.99丝状粉褶菌–Entoloma sericeum (Bull. Ex Merat) Quel.⽜排菌科Fistulinaceae100肝⾊⽜排菌–Fistulina hepatica Schaeff.: Fr.Family Hydnangiaceae101红蜡蘑(⽆光泽蜡蘑) –Laccaria laccata (Scop.: Fr.) Berk. et Br.102灰酒红蜡蘑–Laccaria vinaceoavellanea Hongo马勃科Lycoperdaceae103头状秃马勃–Calvatia craniformis (Schw.) Fr.104紫⾊秃马勃–Calvatia lilacina (Mont. & Berk.) Lloyd105冬季马勃(草地横膜马勃) –Lycoperdon hiemale Bull.: Persl em. Vitt.106⽹纹马勃–Lycoperdon perlatum Pers.107梨形马勃–Lycoperdon pyriforme Schaeff.: Pers.⼩⽪伞科Marasmiaceae108蜜环菌(⼩蜜环菌、根索菌) –Armillaria mellea (V ahl: Fr.) Kumm.109⼩孢菌(⿏⾊⾦钱菇) –Baeospora myosura (Fr.) Sing.110脉褶菌(脉纹扇菇) –Campanella junghuhnii (Mont.) Sing.111粗糙鳞盖伞(⾦黄鳞盖伞、粗糙⼲蘑) –Cyptotrama asprata (Berk.) Redhead et Ginns 112富⼠⼭胶孔菌–Favolaschia fujisanensis113疱状胶孔菌(⼤⽩胶孔菌) –Favolaschia pustulosa (Jungh.) Sing.114⾦针菇(绒柄⾦钱菇) –Flammulina velutipes (Fr.) Sing.115纯⽩微⽪伞–Marasmiellus candidus (Bolt.) Sing.116枝状微⽪伞–Marasmiellus dendroegrus Sing.117⿊柄微⽪伞–Marasmiellus nigripes (Schwein.) Sing.118安络⼩⽪伞–Marasmius androsaceus (L. : Fr.) Fr.119橙红褐⼩⽪伞–Marasmius aurantioferrugineus Hongo120⽑状⼩⽪伞–Marasmius capillipes Sacc.121叶⽣⼩⽪伞–Marasmius epiphylloides Rea122发状⼩⽪伞–Marasmius equicrinis Muell.123⼤型⼩⽪伞–Marasmius maximus Hongo124硬柄⼩⽪伞–Marasmius oreades Fr.125紫红⼩⽪伞–Marasmius pulcherripes Peck126臭⼩脐菇(臭⼩⽪伞) –Micromphale foetidum (Sow.: Fr.) Fr.127黏⼩奥德蘑(⽩黏蜜环菌) –Oudemansiella mucida (Schrader ex Fr.) V. Hoehn.128绒⽑⼩奥德蘑(长柄⼩奥德蘑、黄绒⼲蘑) –Oudemansiella pudens (Pers.) Pegler129长根⼩奥德蘑(长根⾦钱菇) –Oudemansiella radicata (Relhan: Fr.) Sing.130可⾷松果菌–Strobilurus esculentus (Wulf.: Fr.) Sing.131⼤囊松果菌–Strobilurus stephanocystis (Hora) Sing.鸟巢菌科Nidulariaceae132粪⽣⿊蛋巢菌–Cyathus stercoreus De Toni133隆纹⿊蛋巢菌–Cyathus striatus Willd.:Pers.134⽩绒红蛋巢菌–Nidula niveo-tomentosa (Henn.) Lloyd.侧⽿科Pleurotaceae135荷索尼亚侧⽿–Hohenbuehelia hobsoni (Berk.) Bi136肾形亚侧⽿(肾形侧⽿) –Hohenbuehelia reniformis (G. Meyer: Fr.) Sing.137囊状侧⽿(夏季鲍鱼菇) –Pleurotus cystidiosus O.K. Miller138侧⽿(鲍鱼菇、蚝菇、秀珍菇、北风菇) –Pleurotus ostreatus (Jacq. ex Fr.) Kummer光柄菇科Pluteaceae139球茎鹅膏–Amanita abrupta Peck140栎⽣鹅膏–Amanita castanopsidis Hongo141圈托鳞鹅膏–Amanita ceciliae (Berk. & Br.) Bas.142可⾷鹅膏–Amanita esculenta Hong & Matsuda143粉盖鹅膏–Amanita farinosa Schw.144亮茶⾊蛋鹅膏–Amanita hemibapha(Berk. & Br.) Sacc. ssp. similis (Boed.) Corn. & Bas.145新卵盖鹅膏–Amanita neoovoidea Hongo146红托鹅膏–Amanita rubrovolvata Imai147⾓鳞灰鹅膏–Amanita spissacea Imai148灰鹅膏–Amanita vaginata (Bull.: Fr.) Vitt.149洁⽩鹅膏–Amanita virgineoides Bas.150鳞柄⽩毒鹅膏–Amanita virosa Lamb. ex Secr.151胶⽪黏伞(胶⽪蜜环菌) –Limacella glioderma (Fr.) Maire.152污黏伞(胶⽪蜜环菌) –Limacella illinita (Fr.: Fr.) Murr.153台湾黏伞–Limacella taiwanensis Zhu L. Yang & W.N. Chou ※特有种154暗灰光柄菇(灰光柄菇) –Pluteus atricapillus (Batsch) Fayod155⿊绒⽑光柄菇(⿊边光柄菇) –Pluteus nigrofloccosus (R. Schulz.) Favre156亚铁罗⼩包脚菇(褐⽑草菇) –Volvariella subtaylori Hongo157⼩包脚菇(草菇) –V olvariella volvacea (Bull.ex Fr.) Sing.裂褶菌科Schizophyllaceae158裂褶菌(鸡⽑菌) –Schizophyllum commune Fr.球盖菇科Strophariaceae159⽑柄库恩菇(⽑柄鳞伞) –Kuehneromyces mutabilis (Schaeff.: Fr.) Sing.160簇⽣沿丝伞(簇⽣花边伞) –Naematoloma dispersum Karst.161⾦⽑鳞伞–Pholiota aurivella (Batsch: Fr.) Kummer162黏盖鳞伞(黏⽪⽕菇) –Pholiota lubrica (Pers. ex Fr.) Sing.163滑鳞伞(滑菇) –Pholiota nameko (T. Ito) S. Ito & Imai164古巴裸盖菇(⽜屎菇) –Psilocybe cubensis (Earle) Sing.165近蓝盖裸盖菇–Psilocybe subcaerulipes Hongo166黄铜绿球盖菇–Stropharia aeruginosa (Curt.: Fr.) Quel.⼝蘑科Tricholomataceae167钟状帽形菌(硫黄挂钟菌) –Calyptella campanula (Nees ex pers.) Cooke168帽形菌–Calyptella capula (Holmsk. ex Pers.) Quel.169杯伞(漏⽃杯伞) –Clitocybe gibba (Pers.: Fr.) Kummer170⽔粉杯伞–Clitocybe nebularis (Batsch: Fr.) Kummer171乳酪⾦钱菇–Collybia butyracea (Bull.: Fr.) Quel.172簇⽣⾦钱菇(簇⽣⼩⽪伞、⽑柄⼩⽪伞) –Collybia confluens (Pers. ex Fr.) Kummer 173栎⽣⾦钱菇(栎⽣⼩⽪伞、⾦钱菇) –Collybia dryphila (Bull.: Fr.) Kumm.174胶囊⽹孔菌(⼩⽹孔菌) –Dictyopanus gloeocystidiatus Corner175丛伞丝⽜肝菌–Filoboletus manipularis (Berk.) Sing.176绯红齿湿伞–Hygrocybe coccineocrenata (P. D. Orton) Moser177锥形湿伞(锥形蜡伞、变⿊湿伞) –Hygrocybe conica (Scop. ex Fr.) Karst.178亮红湿伞–Hygrocybe miniata (P. D. Orton) Moser179花脸⾹蘑–Lepista sordida (Schum.: Fr.) Sing.180直柄铦囊蘑–Melanoleuca stridula (Fr.) Sing.181疣柄铦囊蘑–Melanoleuca verrucipes (Fr.) Sing.182⽑状⼩菇–Mycena capillipes Peck183发光⼩菇–Mycena chlorophos (Berk. & Curt.) Sacc.184红紫柄⼩菇(红汁⼩菇) –Mycena haematopoda (Pers.: Fr.) Kummer185洁⼩菇(淡紫⼩菇) –Mycena pura (Pers.: Fr.) Kummer186鳞⽪扇菇–Panellus stypticus (Bull.: Fr.) Karst.187巢顶侧⽿–Phyllotopsis nidulens (Pers. ex Fr.) Sing.188贝形圆孢侧⽿(贝形侧⽿) –Pleurocybella porrigens (Pers. ex Fr.) Sing.189浅杯形假杯伞(浅杯形⼩鸡油菌、浅杯形杯伞) –Pseudoclitocybe cyathiformis(Bull.: Fr.) Sing. 190⽑伏褶菌–Resupinatus trichotis (Pers.) Sing.191蚁巢伞(鸡⾁丝菇、真根蚁巢伞) –Termitomyces albuminosus (Beck.) Heim192⼩蚁巢伞–Termitomyces microcarpus (Berk. Et Br.) Heim193巨⼤⼝蘑(⾦福菇) –Tricholoma giganteum Massee194台灣松⼝蘑(松茸) –Tricholoma matsutake Ito. et Imai. var. formosana Sawada ※特有种195皂味⼝蘑–Tricholoma saponaceum (Fr.) Kummer196⽵拟⼝蘑–Tricholomopsis bambusina Hongo197赭红拟⼝蘑–Tricholomopsis rutilans (Schaeff.: Fr.) Sing.198⾎红拟⼝蘑–Tricholomopsis sanguinea Hongo199钟形⼲脐菇(钟形亚脐菇) –Xeromphalina campanella (Batsch: Fr.) Maire⽜肝菌⽬Boletales⽜肝菌科Boletaceae200纺锤孢南⽅⽜肝菌–Austroboletus fusisporus (Kawam. ex Imaz. & Hongo) Wolfe201厚鳞条孢⽜肝菌–Boletellus ananas (Curtis) Murrill202酒⾊条孢⽜肝菌(腥红条孢⽜肝菌) –Boletellus emodensis (Berk.) Sing.203深红条孢⽜肝菌(深红⽜肝菌) –Boletellus obscurecoccineus (Hoehn.) Sing.204美味⽜肝菌–Boletus edulis Fr.205兄弟⽜肝菌–Boletus fraternus Peck.206纹柄⽜肝菌–Boletus ornatipes Peck.207⽹状⽜肝菌–Boletus reticulatus Schaeff. ex Boud.208茶褐孔⽜肝菌–Boletus umbriniporus Hongo209裘⽒紫褐⽜肝菌- Boletus violaceo-fuscus Chiu210裂⽪疣柄⽜肝菌–Leccinum extremiorientale (L. Vass.) Sing.211荷顿⽒疣柄⽜肝菌(荷顿⽒⽜肝菌) –Leccinum holopus (Rostkovius) Walting.212美丽褶孔⽜肝菌–Phylloporus bellus (Mass.) Corner212变蓝褶孔⽜肝菌–Phylloporus bellus (Mass.) Corner var. cyanescens213黄粉末⽜肝菌–Pulveroboletus ravenelii (Berk. et Curt.) Murr.214混淆松塔⽜肝菌–Strobilomyces confusus Sing.215⽹壁松塔⽜肝菌–Strobilomyces retisporus (Pat. et Baker) Gilbn.216松塔⽜肝菌(线柄松塔⽜肝菌) –Strobilomyces strobilaceus (Scop.: Fr.) Berk.217紫盖粉孢⽜肝菌(紫盖⽜肝菌) –Tylopilus eximius (Peck) Sing.218红褐粉孢⽜肝菌(红褐⽜肝菌、锈盖粉孢⽜肝菌) –Tylopilus ferrugineus (Forst.) Sing. 219新苦粉孢⽜肝菌–Tylopilus neofelleus Hongo220⿊紫粉孢⽜肝菌(⿊紫⽜肝菌) –Tylopilus nigropurpureus (Corner) Hongo221拟黄孢⽜肝菌(拟⽜肝菌) –Xanthoconium affine (Pk.) Sing.222红绒盖⽜肝菌(红盖⽜肝菌) –Xerocomus chrysenteron (Fr.) Quel.223细绒盖⽜肝菌–Xerocomus parvulus Hongo224亚绒盖⽜肝菌(亚绒⽑⽜肝菌、黄盖⽜肝菌) –Xerocomus subtomentosus (L.: Fr.) Quel. ?丽⼝包科Calostomataceae 225⽇本丽⼝包–Calostoma japonicum P. Henn.粉孢⾰菌科Coniophoraceae226变⾊圆齿菌–Gyrodontium versicolor (Berk.: Broome) Maas G.圆孢⽜肝菌科Gyroporaceae227栗树圆孔⽜肝菌(褐圆孔⽜肝菌) –Gyroporus castaneus (Bull.:Fr.) Quel.228⽑盖圆孔⽜肝菌–Gyroporus longicystidiatus Nagasawa & Hongo椿菇科Paxillaceae229铅⾊短孢⽜肝菌(铅⾊⽜肝菌) –Gyrodon lividus (Bull.: Fr.) Sacc.230⿊⽑椿菇–Paxillus atrotomentosus (Batsch: Fr.) Fr.须腹菌科Rhizopogonaceae231红须腹菌(松菇) –Rhizopogon rubrscens (Tul.) Tul.硬⽪马勃科Sclerodermataceae232彩⾊⾖马勃(砂⽣⾖马勃) –Pisolithus tinctorius (Pers.) Coker & Couch233龟纹硬⽪马勃(马勃状硬⽪马勃) –Scleroderma areolatum Ehrenb.234多根硬⽪马勃(星裂硬⽪马勃) –Scleroderma polyrhizum Pers.乳⽜肝菌科Suillaceae235乳⽜肝菌(⽜肝菌) –Suillus bovinus (L.: Fr.) O. Kuntze236点柄乳⽜肝菌–Suillus granulatus (L.: Fr.) O. Kuntze237褐环乳⽜肝菌–Suillus luteus (L.: Fr.) S.F. Gray鸡油菌⽬Cantharellales鸡油菌科Cantharellaceae238鸡油菌–Cantharellus cibarius Fr.239⾦黄喇叭菌–Craterellus aureus Berk. et Curt.240灰⾊喇叭菌–Craterellus cinereus Pers.: Fr.241喇叭菌–Craterellus cornucopioides Pers.齿菌科Hydnaceae242卷缘齿菌–Hydnum repandum Fr.钉菇⽬Gomphales钉菇科Gomphaceae243⽑钉菇(⽑鸡油菌) –Gomphus floccosus (Schw.) Sing.⿁笔科Phallaceae244长裙⽵荪(⽵荪、⽵笙) –Dictyophora indusiatus (Vent.: Pers.) Fisch.245黄裙⽵荪–Dictyophora multicolor Berk. & Br.246⽇本⼩林⽒菇(⾖沙包) –Kobayasia nipponica (Kobayasi) Imai et Kawam.247中华棱柱伞尾⿁笔–Lysurus mokusin (L.: Pers.) Fr. f. sinensis (Lloyd) Kobayasi248⽵林蛇头菌–Mutinus bambusinus (Zoll.) Fisch.249细皱⿁笔(狗漩尿) –Phallus rugulosus (Fisch.) O. kuntze250三⽖假⿁笔(纺锤形假⿁笔、⽖哇假⿁笔) –Pseudocolus schellenbergiae (Penz.) Cunn.枝瑚菌科Ramariaceae251⾦黄枝瑚菌–Ramaria aurea (Schaeff.: Fr.) Quel.252葡萄状枝瑚菌(葡萄状珊瑚菌) –Ramaria botrytis (Pers.: Fr.) Ricken253软垂枝瑚菌(软垂珊瑚菌) –Ramaria flaccida (Fr.) Ricken弹球菌科Sphaerobolaceae254⽆柄地星(⽑嘴地星) –Geastrum sessile (Sow.) Pouz.255尖顶地星–Geastrum triplex (Jungh.) Fisch.刺⾰菌⽬Hymenochaetales刺⾰菌科Hymenochaetaceae256⾁桂⾊集⽑菌–Coltricia cinnamomea (Jacq. ex Fr.) Murr.257长久集⽑菌–Coltricia perennis (L.: Fr.) Murr.258褐环褶菌–Cyclomyces fuscus Kunze259芝⼭岩纤孔菌–Inonotus chihshanyenus T. T. Chang & W. N. Chou ※特有种260淡黄纤孔菌–Inonotus flavidus (Berk.) T. T. Chang261福尔摩沙纤孔菌–Inonotus formosanus T. T. Chang & W. N. Chou ※特有种262福⼭纤孔菌–Inonotus fushanus T. T. Chang ※特有种263瑞奇纤孔菌–Inonotus rickii (Pat.) Reid264罗德威纤孔菌–Inonotus rodwayi Reid265薄黄褐纤孔菌–Inonotus xeranticus (Berk.) Imaz.266粗糙翁孔菌–Onnia scaura (Lloyd) Imaz.267沃沱西卓⽊层孔菌–Phellinus altocedronensis (Murr.) Ryv.268梅⽣⽊层孔菌–Phellinus deuteroprinicola T.T. Chang & W.N. Chou269福⼭⽊层孔菌–Phellinus fushanus T. T. Chang ※特有种270淡黄⽊层孔菌(粗⽪⽊层孔菌、桑黄) –Phellinus gilvus Pat.271贺尼⽊层孔菌–Phellinus hoehnelii (Bres.) Ryv.272⽕⽊层孔菌(桑黄) –Phellinus igniarius (Fr.) Quel.273平滑⽊层孔菌–Phellinus laevigatus (Fr.) Bourd. et Galz.274裂蹄⽊层孔菌(桑黄) –Phellinus linteus (Berk. et Curt.) Teng275峰孔⽊层孔菌–Phellinus melleoporus (Murr.) Ryv.276有害⽊层孔菌(褐根病菌) –Phellinus noxius (Corner) Cunningham277厚硬⽊层孔菌–Phellinus pachyphloeus (Pat.) Pat.278梳状⽊层孔菌–Phellinus pectinatus (Klotzsch) Quel.279松⽊层孔菌(松树菇、桑黄) –Phellinus pini (Bort.: Fr.) Ames280茶藨⼦⽊层孔菌–Phellinus ribis (Schum.: Fr.) Karst.281稀硬⽊层孔菌–Phellinus robustus (Karst.) Bour. et Gal.282宽棱⽊层孔菌–Phellinus torulosus (Pers.) Bourd. et Galz.Family Schizoporaceae283淡黄裂孔菌–Schizopora flavipora (Cke.) Ryv.多孔菌⽬Polyporales地花菌科Albatrellaceae284榛⾊地花菌–Albatrellus avellaneus Pouz.285⽑地花菌–Albatrellus cristatus (Pers.: Fr.) Kotl. & Pouz.Family Boreostereaceae286柏克来绒柄⾰菌–Veluticeps berkeleyi (Cooke) Pat.挂钟菌科Cyphellaceae287⾖⽣伪壶担菌(紫⾐菌) –Pseudolagarobasidium leguminicola J.C. Jang & T. Chen ※特有种拟层孔菌科Fomitopsidaceae288⽩⾁迷孔菌–Daedalea dickinsii (Berk.) Yasuda289栎迷孔菌–Daedalea quercina Fr.290粉⾁拟层孔菌–Fomitopsis cajanderi (Karst.) Kotl. & Pouz.291松⽣拟层孔菌(红缘拟层孔菌) –Fomitopsis pinicola (Swartz ex Fr.) Karst.292红褐拟层孔菌–Fomitopsis rhodophaeus (Lev.) Imaz.293茯苓–Wolfiporia cocos (Schw.) Ryv. & Gilbn.灵芝科Ganodermataceae294⿊漆假芝–Amauroderma exile (Berk.) Torrend295假芝(乌芝) –Amauroderma rugosum (Bl.et Nees) Imaz.296南⽅灵芝(猴板凳、树⾆) –Ganoderma australe (Fr.) Pat.297狭长孢灵芝(紫芝) –Ganoderma boninense Pat.298喜热灵芝(⾚芝) –Ganoderma calidophilum Zhao, Xu et Zhang299台湾灵芝–Ganoderma formosana T. T. Chang & T. Chen ※特有种300灵芝(仙草、瑞草、⾚芝) –Ganoderma lucidum (Leys. et Fr.) Karst.301热带灵芝–Ganoderma tropicum (Jungh.) Bres.302松杉灵芝(⾚芝) –Ganoderma tsugae Murr.303韦伯灵芝(⾚芝) –Ganoderma weberianum (Bres. & Henn.) Steyaert304树脂⼤孢芝–Magoderna subresinosum (Murr.) SteyaertFamily Gloeophyllaceae305针叶褐褶菌–Gloeophyllum abietinum (Fr.) Karst.306深褐褶菌–Gloeophyllum sepiarium (Fr.) Karst.彩孔菌科Hapalopilaceae307烟管菌–Bjerkandera adusta (Fr.) Karst.308皱⽪菌–Ischnoderma resinosum (Fr.) Karst.Family Meripilaceae309褐伞残孔菌–Abortiporus biennis (Bull.: Fr.) Sing.310樟薄孔菌(⽜樟芝、⽜樟菇、樟芝) –Antrodia cinnamomea T. T. Chang & W. N. Chou ※特有种311异形薄孔菌–Antrodia heteromorpha (Fr.) Donk312苹果薄孔菌–Antrodia malicola (Berk. & Curt.) Donk313⾹杉芝–Antrodia salmonea T.T. Chang & W.N. Chou314紫杉薄孔菌–Antrodia taxa T.T.Chang & W.N.Chou ※特有种315黄⽩薄孔菌–Antrodia xantha (Fr.) Ryv.316灰树花(舞茸舞菇) –Grifola frondosa (Dicks.: Fr.) S.F. Gray317莲座奇果菌–Grifola rosularis Cunningham318平丝硬孔菌–Rigidoporus lineatus (Pers.) Ryv.319⼩孔硬孔菌–Rigidoporus microporus (Fr.) Overeem.320榆硬孔菌(⽩芝、⽩灵芝) –Rigidoporus ulmarius (Sow.: Fr.) Imaz.皱⽪菌科Meruliaceae321胶质⼲朽菌–Merulius tremellosus Schrad. ex Fr.322棉瑚针菌–Mycoacia copelandii (Pat.) Aoshima et Furukawa Family Phanerochaetaceae323⾚⾐菌–Erythricium salmonicolor (Berk. & Broome) Burds.324灰⾊齿脉菌–Lopharia cinerascens (Schwein.) G. Cunn.325淡紫厚齿脉菌–Lopharia crassa (Schw.) Gcunn.柄杯菌科Podoscyphaceae326树枝状波边⾰菌–Cymatoderma dendriticum (Pers.) D.A. Reid327优雅波边⾰菌–Cymatoderma elegans Jungh.328⽚状波边⾰菌–Cymatoderma lamellatum (Berk. & M.A. Curtis) Reid 多孔菌科Polyporaceae329粗⽑拟⾰盖菌–Coriolopsis aspera (Jungh.) Teng330绒⽑⾰盖菌(卷⽑拟⾰盖菌) –Coriolopsis floccosa (Jungh.) Ryv. 331黄褐⾰盖菌(黄褐拟⾰盖菌) –Coriolopsis neaniscus Berk.332⾎红拟⾰盖菌–Coriolopsis sanguinaria (Kl.) Teng333卓格⾰盖菌–Coriolopsis torgii (Berk.) Dom.334鲑贝⾰盖菌–Coriolus brevis (Berk.) Aoshima335隐孔菌(松橄榄、树疙瘩) –Cryptoporus volvatus (Peck) Shear336栗⾊囊体菌–Cystidiophorus castaneus (Lloyd) Imaz.337粗糙拟迷孔菌–Daedaleopsis confragosa (Bolt.: Fr.) Schroet.338紫带拟迷孔菌–Daedaleopsis purpurea (Cke.) Imaz. et Aoshima 339三⾊拟迷孔菌–Daedaleopsis tricolor (Bull.: Fr.) Bond. et Sing.340粗硬春孔菌–Earliella scabrosa (Pers.) Gilbn. & Ryv.341细长刺刚⽑状菌–Echinochaete russiceps (Berk. & Br.) Reid342⽑蜂窝菌(龙眼梳) –Hexagonia apiaria Pers.343薄边蜂窝菌–Hexagonia tenuis (Hook.) Fr.344硫⾊绚孔菌–Laetiporus sulphureus (Bull. ex Fr.) Bond. et Sing. 345⾹菇(花菇、冬菇) –Lentinus edodes (Beck.) Sing.346虎⽪⾹菇(豹斑⾰⽿) –Lentinus tigrinus (Bull.) Fr.347灰盖褶孔菌–Lenzites acuta Berk.348桦褶孔菌(桦⾰褶菌) –Lenzites betulina Fr.349相邻⼩孔菌–Microporus affinis (Nees ex Fr.) Kuntz.350褐扇⼩孔菌–Microporus vernicepes (Berk.) Imaz.351黄柄⼩孔菌–Microporus xanthopus (Fr.) Pat.352⿊孔⿊⽊层菌–Nigrofomes melanoporus (Mont.) Murr.353暗紫红⿊孔菌–Nigroporus vinosus (Berk.) Murr.354灰蓝寡孔菌–Oligoporus caesius (Schrad.: Fr.) Gilbn.355洛易褐腐⼲酪菌–Oligoporus lowei (Pilat) Gilbn. & Ryv.356精致褐腐⼲酪菌–Oligoporus peredelicatus (Murr.) Gilbn.357波状褐腐⼲酪菌–Oligoporus undosus (Pk.) Gilb. & Ryv.358褐绒⾰⽿(绒⽑⾹菇) –Panus fulvus (Berk.) Pegler & Rayner359野⽣⾰⽿–Panus rudis Fr.360朴树多年卧孔菌–Perenniporia celtis T.T.Chang & W.N.Chou ※特有种361台湾多年卧孔菌–Perenniporia formosana T. T. Chang ※特有种362⾓壳多年卧孔菌–Perenniporia martius (Berk.) Ryv.363南仁⼭多年卧孔菌–Perenniporia nanjenshana T.T.Chang & W.N.Chou ※特有种364苍⽩赭孔多年卧孔菌–Perenniporia ochroleuca (Berk.) Ryv.365灰孔多年卧孔菌–Perenniporia tephropora (Mont.) Ryv.366栗褐暗孔菌–Phaeolus schweinitzii (Fr.) Pat.367多斑多孔菌–Polyporus admirabilis Peck368⼤孔多孔菌–Polyporus alveolarius (DC. ex Fr.) Bond. et Sing.369漏⽃多孔菌–Polyporus arcularis (Batsch.) Fr.370褐多孔菌–Polyporus badius (Pers.: S. F. Gray) Schw.371冬⽣多孔菌–Polyporus brumalis Pers.372缘⽑多孔菌–Polyporus ciliatus Fr.373条盖多孔菌–Polyporus grammocephalus Berk.374⿊柄多孔菌–Polyporus melanopus Fr.375宽鳞多孔菌–Polyporus squamosus Mich. ex Fr.376略薄多孔菌–Polyporus tenuiculus (Beauv.) Fr.377块茎形多孔菌–Polyporus tuberaster (Pers.: Fr.) Fr.378多孔菌–Polyporus varius (Pers.: Fr.) Fr.379⾎红密孔菌(林投菇) –Pycnoporus sanguineus (L.: Fr.) Murr.380淀粉孢台湾孔菌–Taiwanoporia amylospora T.T. Chang & W.N. Chou ※特有种381优美多孔菌(优美栓菌) –Trametes elegans (Spreng.: Fr.) Fr.382粉红栓菌–Trametes feei (Fr.) Pat.383⽑栓菌–Trametes hirsuta (Wulf.: Fr.) Pilat384⼤⽩栓菌–Trametes lactinea Berk.385东⽅栓菌–Trametes orientalis (Yasuda) Imaz.386绒⽑栓菌–Trametes pubescens (Schum.: Fr.) Pilat387彩绒栓菌–Trametes versicolor (L.: Fr.) Pilat388冷杉附⽑菌–Trichaptum abietinum (Dicks.: Fr.) Ryv.389囊孔附⽑菌–Trichaptum biforme (Fr.: Kl.) Ryv.390硬附⽑菌–Trichaptum durum (Jungh.) Corner391橙⾊⼲酪菌(橙⼲酪菌) –Tyromyces aurantilaetus Corner392树脂⼲酪菌–Tyromyces cerifluus (Berk. & M.A. Curtis)393红⾁⼲酪菌(⾁红⼲酪菌) –Tyromyces incarnatus Imaz.394紫杉⼲酪菌–Tyromyces taxi (Bond.) Ryv.395魏可⽒⼲酪菌–Tyromyces wakefieldiae Kotl. & Pouzar绣球菌科Sparassidiaceae396绣球菌–Sparassis crispa Wulf: Fr.齿⽿菌科Steccherinaceae397韧⾰近薄孔菌–Antrodiella liebmannii (Fr.) Ryv.398似仰⽣近薄孔菌–Antrodiella semisupina (Berk. & Curt.) Ryv.399乳⽩耙菌–Irpex lacteus Fr.400明亮松⽒孔菌–Junghuhnia nitida (Fr.) Ryv.红菇⽬Russulales⽿匙菌科Auriscalpiaceae401⽿匙菌(松果齿菌) –Auriscalpium vulgare S. F. Gray402杯珊瑚菌–Clavicorona pyxidata (Pers.: Fr.) Doty403北⽅⼩⾹菇–Lentinellus ursinus (Fr.) Kuhn.刺孢多孔菌科Bondarzewiaceae404嵌贝淀粉孢菌–Amylosporus campbellii (Berk.) Ryv.405蒙它娄圆孢地花–Bondarzewia montana (Quel.) Sing.406岛⽣异担⼦–Heterobasidion insulare (Murr.) Ryv.⽊齿菌科Echinodontiaceae407紫杉⽊齿菌–Echinodontium taxodii (Lentz & Mckay) Gross ?猴头菇科Hericiaceae 408猴头菇–Hericium erinaceum (Bull.: Fr.) Pers.409分枝猴头菇–Hericium ramosum (Merat) Banker红菇科Russulaceae410淡橙红乳菇–Lactarius akahatus Tanaka411浓⾹乳菇–Lactarius camphoratus (B. ex Fr.) Fr.412纤细乳菇–Lactarius gracilis Hongo413红汁乳菇–Lactarius hatsudake Tanaka414⿊乳菇–Lactarius lignyotus Fr.415辣乳菇–Lactarius piperatus Fr.416绒⽑乳菇–Lactarius torminosus (Schaeff.: Fr.) S.F.Gray417多汁乳菇–Lactarius volemus Fr.418环纹乳菇–Lactarius zonarius (Bull.) Fr.419烟⾊红菇–Russula adusta (Pers.: Fr.) Fr.420铜绿红菇–Russula aeruginea Lindbl.421蓝黄红菇–Russula cyanoxantha (Schaeff.) Fr.422美味红菇–Russula delica Fr.423密褶红菇–Russula densifolia (Secr.) Gill.424毒红菇–Russula emetica (Schaeff. ex Fr.) Pers.425臭红菇–Russula foetens Pers.: Fr.426⽇本红菇–Russula japonica Hongo427拟臭红菇–Russula laurocerasi Melzer428青黄红菇(⾰质红菇) –Russula olivacea (Schaeff.) Fr.429点柄黄红菇–Russula senecis Imai430绿红菇–Russula virescens (Schaeff.) Fr.韧⾰菌科Stereaceae431蚝韧⾰菌–Stereum ostrea (Bl. et Nees.) Fr.432年趋⽊菌–Xylobolus annosus (Berk. & Br.) Boidin433⾦丝趋⽊菌(⾦丝韧⾰菌) –Xylobolus spectabilis Klotzsch434亚盖趋⽊菌–Xylobolus subpileatus (Berk. & M.A. Curtis) Boidin ⾰菌⽬Thelephorales 烟⽩齿菌科Bankeraceae435翘鳞⾁齿菌(翘鳞齿菌) –Sarcodon imbricatus (L.: Fr.) P. Karst.⾰菌科Thelephoraceae436棕⾊⾰菌–Thelephora fuscella (Cesati) Lloyd437多瓣⾰菌–Thelephora multipartita Schw.438莲座⾰菌–Thelephora vialis Schw.⽊⽿⽬Auriculariales⽊⽿科Auriculariaceae439⽊⽿–Auricularia auricula (Hook.) Underw440皱⽊⽿–Auricularia delicata (Fr.) Henn.441⽑⽊⽿–Auricularia polytricha (Mont.) Sacc.花⽿⽬Dacrymycetales花⽿科Dacrymycetaceae442胶⾓⽿–Calocera cornea (Batsch) Fr.443黏胶⾓⽿–Calocera viscosa (Pers.: Fr.) Fr.444掌状花⽿–Dacrymyces palmatus (Schw.) Burt.445桂花⽿–Dacryopinax spathularia (Schw.) Martin银⽿⽬TremellalesFamily Aporpiaceae446有枝榆孔菌(六⾓⼤孔菌) –Elmerina cladophora (Berk.) Bres.胶⽿科Exidiaceae447⿊胶⽿–Exidia glandulosa Fr.448虎掌假齿⽿–Pseudohydnum gelatinosum (Scop.: Fr.) P. Karst. ?银⽿科Tremellaceae 449茶⾊银⽿–Tremella foliacea Pers.: Fr.450银⽿(⽩⽊⽿) –Tremella fuciformis Berkeley451黄⾦银⽿–Tremella mesenterica Retz.: Fr.。
菜名翻译
1) 白菜: chinese leaf2) 油菜：pak choi3) 香菇：shittake mushroom4) 平菇：oyster mushroom5) 茴香球茎：fennel (bulb) 外国人不吃茴香叶子，可惜。
6) 茄子：aubergine7) 苦瓜：karela8) 芋头：eddo9) 豆角：broad beans或者runner beans,细长的豆角叫做green beans10) 秋葵：okra11) 白萝卜：mooli12) 白薯（红薯）：sweet potato13）豆腐：tofu14) 韭菜：nira （很多字典都告诉你韭菜是leek,其实根本不是这么回事，不信你去买leek看看就知道了）15) 菠菜：spinach16) 胡柚：pomelo17) 柿子：sharon fruit18) 石榴：pomegranate18) 灯笼果，“姑捻儿”：physalis (居然这个东西英国都有，太神奇了)19) 枇杷：loquat20) 荔枝：lychee21) 无花果：fig22) 火龙果：dragon fruit23) 蕃荔枝：cherimoya24) 杨桃：star fruit25) 油桃：nectarine26) 木瓜：papaya27) 大料，八角：star aniseed,或aniseed28) 五花肉：belly pork------------------------中国传统小吃的英文表达2004年05月28日 来源:千龙新闻网中国吃的文化是由来已久，但怎样把中国吃的文化介绍出去，怎样用英文来表达呢。
虽然很多人喜欢以拼音来表达，但没吃过中国小吃的老外肯定是不能理解的。
还是让我们一块来学习一下吧。
中式早点烧饼Clay oven rolls油条Fried bread stick韭菜盒Fried leek dumplings水饺Boiled dumplings蒸饺Steamed dumplings馒头Steamed buns割包Steamed sandwich饭团Rice and vegetable roll 蛋饼Egg cakes皮蛋100-year egg咸鸭蛋Salted duck egg豆浆Soybean milk饭类稀饭Rice porridge白饭Plain white rice油饭Glutinous oil rice糯米饭Glutinous rice卤肉饭Braised pork rice蛋炒饭Fried rice with egg地瓜粥Sweet potato congee面类馄饨面Wonton & noodles刀削面Sliced noodles麻辣面Spicy hot noodles麻酱面Sesame paste noodles鴨肉面Duck with noodles鱔魚面Eel noodles乌龙面Seafood noodles榨菜肉丝面Pork , pickled mustard green noodles 牡蛎细面Oyster thin noodles板条Flat noodles米粉Rice noodles炒米粉Fried rice noodles冬粉Green bean noodle汤类鱼丸汤Fish ball soup貢丸汤Meat ball soup蛋花汤Egg & vegetable soup蛤蜊汤Clams soup牡蛎汤Oyster soup紫菜汤Seaweed soup酸辣汤Sweet & sour soup馄饨汤Wonton soup猪肠汤Pork intestine soup肉羹汤Pork thick soup鱿鱼汤Squid soup花枝羹Squid thick soup甜点爱玉Vegetarian gelatin糖葫芦Tomatoes on sticks长寿桃Longevity Peaches芝麻球Glutinous rice sesame balls 麻花Hemp flowers双胞胎Horse hooves冰类绵绵冰Mein mein ice麦角冰Oatmeal ice地瓜冰Sweet potato ice紅豆牛奶冰Red bean with milk ice 八宝冰Eight treasures ice豆花Tofu pudding果汁甘蔗汁Sugar cane juice酸梅汁Plum juice杨桃汁Star fruit juice青草茶Herb juice点心牡蛎煎Oyster omelet臭豆腐Stinky tofu (Smelly tofu) 油豆腐Oily bean curd麻辣豆腐Spicy hot bean curd虾片Prawn cracker虾球Shrimp balls春卷Spring rolls蛋卷Chicken rolls碗糕Salty rice pudding筒仔米糕Rice tube pudding红豆糕Red bean cake绿豆糕Bean paste cake糯米糕Glutinous rice cakes萝卜糕Fried white radish patty芋头糕Taro cake肉圆Taiwanese Meatballs水晶饺Pyramid dumplings肉丸Rice-meat dumplings豆干Dried tofu其他当归鸭Angelica duck槟榔Betel nut火锅Hot pot凉菜八宝辣酱（Eight Delicacies in Hot Sauce）、夫妻肺片（PorkLungs in Chili Sauce）、川北凉粉（Clear Noodles in Chili Sauce）、棒棒鸡（Bon Bon Chicken）、麻辣小龙虾（Hot and Spicy Crayfish）、扒猪脸（Snout）、桂花糯米藕（Steamed Lotus Root Stuffed with Sweet Sticky Rice）、醉蟹（Liquor-Soaked Crabs）酒水：茅台（Moutai）、红星二锅头（Red Star Erguotou）、衡水老白干（Hengshui Laobaigan）、青岛啤酒（Tsing Tao Beer）、长城干红（Great Wall Red Wine）、绍兴女儿红（Nu‘er Hong）、茶：碧螺春（Biluochun Tea）、大红袍（Dahongpao Tea）、陈年普洱（Aged Pu‘er Tea）、祁门红茶（Keemun Black Tea）、茉莉花茶（Jasmine Tea）汤西红柿蛋花汤（Tomato and Egg Soup）、紫菜蛋花汤（Seaweed and Egg Soup）、鱼头豆腐汤（Fish Head and Tofu Soup）、老鸭汤（Duck Soup）、酸菜粉丝汤（Pickled Cabbage and Vermicelli oup）、萝卜丝鲫鱼汤（Crucian Carp Soup with Shredded Turnips）、黄豆排骨汤（Pork Ribs and Soy Bean Soup）、木瓜花生炖鸡脚（Chicken Paw Soup with Papaya and Peanut）主菜川菜：麻婆豆腐（MaPo Tofu）、回锅肉（Sautéed Sliced Pork with Pepper and Chili）、干烧鱼翅（Dry-Braised Shark’s Fin）、豆花肉蟹（Sautéed Hardshell Crab with Tofu Pudding）、坛子鸡（Chicken in Pot）、樟茶鸭（Smoked Duck,Sichuan Style）、魔芋鸭（Braised Duck with Shredded Konjak）粤菜：叉烧（BBQ Pork）、烧鹅（Roast Goose）、白斩鸡（Chopped Boiled Chicken）、脆皮乳猪（Crispy BBQ Suckling Pig）、脆皮乳鸽（Crispy Pigeon）鲁菜：葱烧海参（Braised Sea Cucumbers with Spring Onions）、九转大肠（Braised Intestines in Brown Sauce）北京菜：北京烤鸭（Peking Duck）、京酱肉丝（Sautéed Shredded Pork in Sweet Bean Sauce）、羊蝎子（Lamb Spine Hot Pot）贵州菜：酸汤鱼（Fish in Sour Soup）、花江狗肉（Huajiang Dog Meat）湘菜：剁椒鱼头（Steamed Fish Head with Diced Hot Red Peppers）、莲蓬扣肉（Braised Pork with Lotus Seeds）、农家小炒肉（Shredded Pork with V egetables）、干锅茶树菇（Griddle Cooked Tea Tree Mushrooms）淮扬菜：红烧狮子头（Stewed Pork Ball in Brown Sauce）、蜜汁火方（Braised Ham in Honey Sauce）浙江菜：西湖醋鱼（West Lake Fish in Vinegar Gravy）、东坡肉（Braised Dongpo Pork）东北菜：小鸡炖蘑菇（Stewed Chick with Mushroom）、酱骨架（Braised Spare Ribs in Brown Sauce）新疆菜：大盘鸡（Braised Chicken with Potato and Green Pepper）、孜然寸骨（Sautéed Spare Ribs with Cumin）广西菜：啤酒鸭（Stewed Duck in Beer）、酸笋炒牛肉（Sautéed Beef with Pickled Bamboo Shoots）上海菜：油爆虾（Stire-Fried Shrimps）、毛蟹炒年糕（Sautéed Hardshell Crab with Rice Cake）江西菜：三杯鸡（Stewed Chicken with Three Cups Sauce）、藜蒿炒腊肉（Sautéed Preserved Pork with Artemisia selengensis）云南菜：汽锅鸡（Steam Pot Chicken）蔬菜：开水白菜(Steamed Chinese Cabbage in Supreme Soup)清炒红菜苔(Sautéed Chinese Kale)米汤豆苗(Sautéed Pea Sprouts in Rice Soup)干煸四季豆(Dry-Fried French Beans with Minced Pork and Preserved Vegetables)主食粥：艇仔粥(Tingzai Porridge)、红豆粥(Red Bean Porridge)粉：干炒牛河(Stir-Fried Rice Noodles with Beef)、过桥米线(Yunnan Rice Noodles)、桂林米粉(Guilin Rice Noodles)面：热干面(Hot Noodles with Sesame Paste)、炸酱面(Noodles with Soy Bean Paste)、担担面(Noodles, Sichuan Style)、两面黄(Pan-Fried Noodles)、刀削面(Sliced Noodle)、哨子面(Noodle with Pork)、羊肉泡馍(Pita Bread Soaked in Lamb Soup)、狗不理包子(Go Believe)、叉烧包(Steamed BBQ Pork Bun)、生煎包(Pan-Fried Bun Stuffed with Pork)、红油抄手(Meat Dumplings in Spicy Sauce)饭：八宝饭(Eight Delicacies Rice)、鱼翅捞饭(Fin Rice)、手抓饭(Xinjiang Rice)、扬州炒饭(Yangzhou Fried Rice)、海南鸡饭(Hainanese Chicken Rice)饭后甜点甜品：杨枝甘露(Chilled Mango Sago Cream with Pomelo)、双皮奶(Stewed Milk Beancurd)、龟苓膏(Guiling Jelly)、蛋挞(Egg Tart)、驴打滚(Ludagunr)、醪糟汤圆(Tangyuan in Fermented Glutinous Rice Soup)、冰糖葫芦(Bingtanghulu)小吃：豆汁(Douzhir)、爆肚儿(Soiled Pork Tripe)、天津十八街麻花(Tianjin Hemp Flowers)、油炸臭豆腐(Deep-Fried Fermented Tofu)水果：香梨(Xinjiang Pear)、哈密瓜(Hami Melon)、玫瑰香葡萄(Muscat Hamburg)、广东荔枝(Litchi)、烟台苹果(Yantai Apple)、赣南脐橙(Jiangxi Navel Orange)。
蘑菇英语单词
蘑菇英语单词
蘑菇英语单词是指与蘑菇相关的英语单词。
蘑菇是一种食用菌类，具有营养丰富、口感鲜美的特点，被广泛使用于烹饪和药用领域。
以下是一些常见的蘑菇英语单词及其解释：
1. Mushroom：蘑菇，是指所有的食用菌类，包括香菇、口蘑、松茸等。
2. Shiitake：香菇，是指一种又大又肉质的菌类，具有鲜美的口感和丰富的营养成分。
3. Portobello：褐蘑菇，是指一种大型的食用菌类，口感类似于牛肉，常用于烧烤和煎炸。
4. Chanterelle：松茸，是指一种金黄色的菌类，口感鲜美，常用于高档菜肴。
5. Morel：黑木耳，是指一种呈半球形的菌类，具有独特的香味和口感，有很高的营养价值。
6. Truffle：松露，是指一种地下生长的菌类，具有浓郁的香味和口感，是高档美食中的代表之一。
以上是一些常见的蘑菇英语单词及其解释，当你在烹饪或品尝美食时，可以用这些单词来描述不同种类的蘑菇，增加自己的词汇量。
同时，学习蘑菇英语单词也可以帮助你了解不同种类蘑菇的特点和用途，提高自己的烹饪技巧和健康饮食意识。
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中药、菌类中英文名称对照
中药当归RadixAngelicaeSinensis川芎Rhizoma Chuanxiong白芍RadixPaeoniaeAlba莲子Semen Nelumbinis白及Rhizoma Bletillae杜仲Cortex Eucommiae熟地黄RadixRehmanniaePraeparata枸杞子FructusLycii大枣FructusJujubae天麻RhizomaGastrodiae菊花（杭菊）Flos Chrysanthemi甘草Radix Et Rhizoma Glycyrrhizae三七Radix Et Rhizoma Notoginseng丹参RadixEtRhizomaSalviaeMiltiorrhizae黄芪Radix Astragali百合Bulbus Lilii麦冬Radix Ophiopogonis何首乌Radix Polygoni Multiflori薏苡仁Semen Coicis茯苓Poria黄连Rhizoma Coptidis黄芩Radix Scutellariae白果Semen Ginkgo生姜Rhizoma Zingiberis Recens佛手Fructus Citri Sarcodactylis金银花Herba Lysimachiae羌活Rhizoma Et Radix Notopterygii独活Radix Angelicae Pubescentis木瓜Fructus Chaenomelis板蓝根Radix Isatidis五味子Fructus Schisandrae Chinensis 山茱萸Fructus Corni半夏Rhizoma Pinelliae金钱草Herba Lysimachiae桑叶Folium Mori桑椹Fructus Mori白术Rhizoma Atractylodis Macrocephalae山楂Fructus Crataegi川牛膝Radix Cyathulae牛膝Radix Achyranthis Bidentatae柴胡Radix Bupleuri栀子Fructus Gardeniae虎杖Rhizoma Et Polygoni Cuspidati附子Radix Aconiti Laterlis Praeparata延胡索Rhizoma Corydalis黄柏Cortex Phellodendri Chinensis辛夷Flos Magnoliae葛根Radix Puerariae Lobatae 天南星Rhizoma Arisaematis苍术Rhizoma Atractylodis北沙参Radix Glehniae酸枣仁Semen Ziziphi Spinosae山药Rhizoma Dioscoreae牡丹皮Cortex Moutan香附Rhizoma Cyperi夏枯草（球）Spica Prunellae赤芍Radix Paeoniae Rubra白芷Radix Angelicae Dahuricae远志Radix Polygalae决明子Semen Cassiae槐花（米）Flos Sophorae泽泻Rhizoma Alismatis青花椒Pericarplum Zanthoxyli党参Radix Codonopsis鱼腥草Herba Houttuyniae肉苁蓉Rerba Cistanches菌类红苕Ipomoea batatas猕猴桃Actinidiaceae竹笋Zhusun美味牛肝菌（白牛肝菌、大脚菇）Boletus Edulis,King Bolete Cep/Fungus Suillus黄牛肝菌（黄褐色牛肝菌）BoletusLuridus，Lurid Boletus Underoak Mushroom红乳牛杆菌（褐圆孢牛肝菌）Gyroporus Castaneus,Chestnus Bolete铜色牛肝菌（黑牛杆菌）Boletus Aereus,Black Cep/Queen Bolete羊肚菌（羊肚蘑、羊肚菜、美味羊肚菌）MorchellaEscculentaMorel/Yellow Morel/CommonMorel/HoncucombMorel 猴头菇HericiumErinaceus,Monkeyhead Mushroom/Bears Head/Lions Name Hericium平菇（侧耳、糙皮侧耳）PleurotusOstreatus,Oyster Mushroom/WhiteOysterMushroom/Gray Oyster Mushroom银耳（白木耳、雪耳）Tremella Fuciformis，White Fungus/Jelly Fungus姬菇（秀珍菇、小平菇、秀珍侧耳、黄白侧耳）Pleurotus Cornucopiae Roll，Horn-like Pleurotus/Branched Oyster Fungus香菇（花菇、茶花、冬菇等系列产品）Lentinlla Edodes，Shitake Mushroom黑木耳（细木耳、光木耳）Auricularia Auricula，Wood Ear/Tree Ear/Judas Ear蛹虫草itaris(L.)Link毛木耳（黄、白、灰、黑、紫各背耳）AuriculariaPolytricha,Black Fungus/Villosus Wood Ear/Hairy Jew′s Ear双孢蘑菇（变褐鳞蘑菇、洋蘑菇、白蘑菇）AgaricusBisporus,Common Cultivated Mushroom滑菇（光滑环绣伞、珍珠蘑、滑子蘑、光帽鳞伞）Pholiota Nameke,Nameko/Viscid Mushroom/Nameko Mushroom 虎掌菌（黑虎掌菌、黄虎掌菌）Pseudohydnum Gelatinosum竹荪菌（短裙竹荪、长裙竹荪、棘托竹荪Dictyophora Duplicata/Indusiata/Dictyophora Echinovolvata,Netted Stinkhorn Long Net Stinkhorn云芝蘑（彩色云芝、变色云芝）Coriolus Versicolor,Turkey-tail鸡枞菌（伞把菌、豆鸡菇、鸡肉丝菌）Termitomyces Albuminosus,Termite Fungus/Termite Mushroom松茸（松口蘑、松蘑、鸡丝菌）Tricholoma Mstsutaka,Matsutake Mushroom野生金针菇（树秋菌）Flammulina Velutipes,Velvet foot/Golden Mushroom/Winter Mushroom/Velvet Shand鸡腿菇（鸡腿蘑、毛头鬼伞）Coprinus Comatus,Lawyer′sWig/ShappyInk Cap/Shappy Mane鲍鱼菇（鲍鱼侧耳、高温平菇）Pleurotus Abalonus,The Abaione Mushroom姬松茸（巴西蘑菇、巴氏蘑菇）Agaricus Blazei Murrill,Piety Mushroom灰树花（栗蘑、板栗菌、舞茸）Grifola Frondosa,Hen of the Woods/Frondose Polypore/Sitting-hen Mushroom茶树菇（茶新菇）Agrocybe Chaxingu杏鲍菇（刺芹侧茸、雪茸、刺芹菇）Pleurotus Eryngii,Boletus of the Steppes白灵菇（白阿魏蘑、白灵侧耳）Pleurotus Nebrodensis,King Oyster Mushroom喇叭菌（黄喇叭菌、喇叭陀螺菌）Craterellus Cornucopioides/Gomphus Floccosus,Horn of plenty/Scaly Chanterelle 真姬菇（斑玉蕈、海鲜菇、蟹味菇）Hypsizigus Marmoreus大球盖菇（红盖菇、皱环球盖菇）Stropharia Rugosoannulata,King Stropharia/Wine Stropharia密环菌（榛蘑）Armillariella Mellea,Honey Mushroom/Bootlace Fungus口蘑（野生的大白蘑菇、白蘑、蒙古口蘑）Tricholoma Mongolicum,Mongolia Mushroom灵芝（灵芝草、红芝、赤芝、瑞草）Ganoderma Lucidum,Lucid Ganoderma猪苓（黑猪粪菌、猪灵芝）Grifola Umbellata,Umbrella Polyporus/Hog-tuberUmbellate Pore Fungus/Agaric金福菇Tricholoma Lobynsis榆黄蘑（金顶侧耳、金丁蘑、榆黄侧耳）Pleuroutus Citrinopileatus，Yellow Oyster Mushroom/Golden Oyster Mushroom/Yellow Pleurotus/Citrime Pleurotus 红菇（红香菇、美丽红菇）Russula Lepida,Red Mamoreus黄伞（黄环绣伞、黄柳菇、多脂鳞伞、黄蘑）PholiotaAdposa,FatPholiota/Golden Pholiota/Gold Jelly Cone)阿魏菇Pleurotus ferulae元蘑（黄蘑、冬蘑、亚侧耳）Hohenbuehelia Serotina/Panellus Serotinus,Green Oyster Mushroom/Late Fall Oyster Mushroom/Mukitake。
蔬菜水果中英文名称对照讲解学习
蔬菜水果中英文名称对照讲解学习蔬菜水果中英文名称对照各种蔬菜水果中英文名称对照蔬菜Agaric 木耳Areca 槟榔Asparagus 芦荟Balsam Pear 苦瓜Bamboo Shoot 竹笋Bean Sprout 豆芽菜Beet Root 甜菜根Bitter Gourd 苦瓜Broccoli 花椰菜Cabbage 包心菜Caraway 香菜Carrot 胡萝卜Celery 芹菜Celery Sticks 芹菜杆Champignon 香菇Chinese cabbage （celery cabbage）白菜Chinese mugwortCole Rape 油菜Cucumber 黄瓜Dried Lily Flower 金针菜Dried Bamboo Shoot 笋干Dried Mushroom 冬菇Eggplant 茄子Fennel 茴香Garden Bean 四季豆青刀豆Garlic 大蒜Garlic Bulb 蒜头Gherkin 小黄瓜Ginger 生姜Great Burdock 牛蒡Green Soy Bean 毛豆Green Onion 葱Green Pepper 青椒Green Soy Bean 毛豆Kale 甘蓝菜Laver 紫菜Leek 韭菜Lentil 扁豆Lettuce 生菜long crooked squash 菜瓜Loofah 丝瓜Loquat 枇杷Lotus Root 莲藕Mater Convolvulus 空心菜Mung Bean Sprout 绿豆芽Mung Bean 绿豆Mushroom 蘑菇Mustard Leaf 芥菜Needle mushroom 金针菇Okra 秋葵Olive 橄榄Onion 洋葱Pea 豌豆Potato 马铃薯（土豆）Potato, Spud 马铃薯Preserved Szechuan Pickle 榨菜Pumpkin 南瓜Radish 萝卜Salted Vegetable 雪里红Scallion, Leek 青葱Silvery Fungi 银耳Soy Bean Sprout 黄豆芽Spinach 菠菜String Bean 四季豆Summer Radish 水萝卜Sweet Corn 甜玉米Sweet Potato 地瓜Taro 芋头Tarragon 蒿菜Tomato 番茄Tomato 西红柿Towel Gourd 丝瓜Water Chestnut 荸荠Wax Gourd（Chinese）冬瓜Wheat Gluten 面筋White Gourd 冬瓜White Fungus 白木耳Yam 山芋水果pineapple 凤梨watermelon 西瓜papaya 木瓜betelnut 槟榔chestnut 栗子coconut 椰子ponkan 碰柑tangerine 橘子mandarin orange 橘sugar-cane 甘蔗muskmelon 香瓜shaddock 柚子，文旦juice peach 水蜜桃peach 桃子carambola 杨桃cherry 樱桃persimmon 柿子apple 苹果mango 芒果fig 无花果water caltrop 菱角almond 杏仁plum 李子honey-dew melon 哈密瓜loquat 枇杷Olive 橄榄Rambutan 红毛丹Durian 榴梿Strawberry 草莓Grape 葡萄Grapefruit 葡萄柚Lichee 荔枝Longan 龙眼wax-apple 莲雾guava 番石榴pear 梨子banana 香蕉pineapple菠萝watermelon 西瓜shaddock（pomelo）柚子orange 橙子apple 苹果lemon 柠檬Cherry樱桃Peach 桃子Chinese date 枣（去核枣 pitted date ）Coconut 椰子Longan 桂圆Crab Apple沙果Starfruit 杨桃Loquat 枇杷Tangerine 柑橘Wax-apple 莲雾Guava 番石榴Pineapple 凤梨Watermelon 西瓜Papaya 木瓜Betelnut 槟榔Chestnut 栗子Coconut 椰子ponkan 碰柑tangerine 橘子mandarin orange 橘sugar-cane 甘蔗muskmelon 香瓜shaddock 文旦juice peach 水蜜桃pear 梨子peach 桃子carambola 杨桃cherry 樱桃persimmon 柿子apple 苹果mango 芒果fig 无花果water caltrop 菱角almond 杏仁plum 李子honey-dew melon 哈密瓜loquat 枇杷olive 橄榄rambutan 红毛丹durian 榴梿strawberry 草莓grape 葡萄grapefruit 葡萄柚lichee 荔枝longan 龙眼wax-apple 莲雾guava 番石榴banana 香蕉strawberry草莓raspberry树莓blueberry蓝莓blackberry黑莓grape葡萄sugar cane甘蔗mango芒果pawpaw木瓜 (或者) papaya apricot杏子nectarine油桃persimmon 柿子pomegranate 石榴jackfruit榴莲areca nut槟榔果 bitter orange （西班牙产苦橙）kiwi fruit or Chinese gooseberry猕猴桃Cumquat 金橘flat peach蟠桃Litchi荔枝Greengage 青梅山楂果 haw honey peach 水蜜桃musk melon香瓜，甜瓜Plum 李子waxberry red bayberry杨梅调味品(Seasoning) barbeque sauce 沙茶酱bitter 苦caviar 鱼子酱tomato ketchup, tomato sauce 番茄酱mustard 芥末salt 盐sugar 糖vinegar 醋sweet 甜sour 酸lard 猪油peanut oil 花生油soy sauce 酱油green pepper 青椒paprika 红椒vinegar醋soy sauce 酱油iodized salt加碘盐salad沙拉hot（red）pepper辣椒（black）pepper胡椒wild pepper Chinese prickly ash powder 花椒salad oil 色拉油fixing sauce seasoning调料granulated sugar砂糖brown sugar红糖Rock Sugar冰糖Sesame芝麻star anise 八角cinnamon 肉挂curry 咖喱maltose 麦芽糖Sesame Paste 芝麻酱Sesame Oil 芝麻油Curry 咖喱粉ketchup Redeye 番茄酱（汁）Horseradish 辣根Shallot （Spring onions）葱Ginge 姜Garlic 蒜cooking wine 料酒oyster sauce 蚝油Medlar 枸杞（枇杷, 欧查果）Aniseed 八角Yeast Barm Yellow Pepper酵母粉Cinnamon 黄椒肉桂 (在美国十分受欢迎，很多事物都有肉桂料)Butter 黄油Vanilla Extract 香草精(甜点必备) Flour 面粉肉、（livestock家畜）：牛肉beef猪肉pork羊肉 mutton羔羊肉lamb鸡肉chicken 腱子肉tendon 肘子 pork joint 咸猪肉bacon 瘦肉lean meat 肥肉speck海鲜类 sea food虾仁 Peeled Prawns龙虾 lobster小龙虾 crayfish（退缩者）蟹 crab蟹足crab claws小虾（虾米） shrimp对虾、大虾 prawn鱿鱼（烤）squid（toast）海参 sea cucumber扇贝 scallop鲍鱼 sea-ear abalone小贝肉cockles 牡蛎oyster鱼鳞scale海蜇jellyfish鳖海龟turtle蚬蛤 clam鲅鱼 culter鲳鱼 butterfish虾籽 shrimp egg鲢鱼银鲤鱼chub silver carp 黄花鱼 yellow croaker 鲤鱼carp主食类（Staple food）：三文治 sandwich米饭rice粥 congee （rice soup）汤 soup饺子dumpling面条 noodle比萨饼 pizza方便面 instant noodle 香肠 sausage面包 bread黄油（白塔油）butter 茶叶蛋 Tea eggs油菜 rape饼干 cookies咸菜（泡菜）pickle馒头 steamed bread饼（蛋糕）cake 汉堡 hamburger火腿ham奶酪 cheese馄饨皮 wonton skin高筋面粉 Strong flour小麦wheat大麦barley青稞highland barley高粱broomcorn（kaoliang）春卷Spring rolls芋头 Taro山药yam鱼翅 shark fin黄花 daylily松花蛋皮蛋preserved eggs 春卷 spring roll肉馅饼minced pie。
食用菌名称对照表
序号
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பைடு நூலகம்
中文名称
滑子蘑 香菇 榛蘑 平菇 姬菇 大腿蘑 黄花松茸
中文别名
英文名称
nameko shiitake honey mushroom oyster shimeji ceps,porcini
拉丁文名称
Philiota nameko Lentinus edodes Armillariellamellea Pleurotus ostreatus Pleurotus ostreatus Boletus edulis Suillus granulutus
Termite Mushroom truffle wine-cap stropharia Long Net Stinkhorn karst Ling chih;Varnished Conk Maitake Mushroom
Termitomyces albuminosus Tuber melanosporum Stropharia rugossoannulata Dictyophora induslata Ganoderma lucidum Pulpous frondosus
Cantharellus cibatia Lactarius deliciosus Tricholoma matsutake Auricularia auricula Auricularia polytricha Morchella esculenta Volvariella volvacea Sarcodon imbricatus Pleurotus eryngii Tricholoma quercicola Zang
日文名称
各种水果食物的英文翻译
各种水果食物的英文翻译水果类（fruits）西红柿tomato 菠萝pineapple 西瓜watermelon 香蕉banana 柚子shaddock （pomelo）橙子orange 苹果apple 柠檬lemon 樱桃cherry 桃子peach 梨pear 枣Chinese date （去核枣pitted date ）椰子coconut 草莓strawberry 树莓raspberry 蓝莓blueberry 黑莓blackberry 葡萄grape 甘蔗sugar cane 芒果mango 木瓜pawpaw或者papaya 杏子apricot 油桃nectarine 柿子persimmon 石榴pomegranate 榴莲jackfruit 槟榔果areca nut （西班牙产苦橙）bitter orange 猕猴桃kiwi fruit or Chinese gooseberry 金橘kumquat 蟠桃flat peach 荔枝litchi 青梅greengage 山楂果haw 水蜜桃honey peach 香瓜，甜瓜musk melon 李子plum 杨梅waxberry red bayberry 桂圆longan 沙果crab apple 杨桃starfruit 枇杷loquat 柑橘tangerine 莲雾wax-apple番石榴guava肉（meat）和蔬菜(vegetables)南瓜（倭瓜）pumpkin cushaw 甜玉米Sweet corn 牛肉beef 猪肉pork 羊肉mutton 羔羊肉lamb 鸡肉chicken 生菜莴苣lettuce 白菜Chinese cabbage （celery cabbage）（甘蓝）卷心菜cabbage 萝卜radish 胡萝卜carrot 韭菜leek 木耳agarics 豌豆pea 马铃薯（土豆）potato 黄瓜cucumber 苦瓜balsam pear 秋葵okra 洋葱onion 芹菜celery 芹菜杆celery sticks 地瓜sweet potato 蘑菇mushroom 橄榄olive 菠菜spinach 冬瓜（Chinese）wax gourd 莲藕lotus root 紫菜laver 油菜cole rape 茄子eggplant 香菜caraway 枇杷loquat 青椒green pepper 四季豆青刀豆garden bean 银耳silvery fungi 腱子肉tendon 肘子pork joint 茴香fennel（茴香油fennel oil 药用）鲤鱼carp 咸猪肉bacon 金针蘑needle mushroom 扁豆lentil 槟榔areca 牛蒡great burdock 水萝卜summer radish 竹笋bamboo shoot 艾蒿Chinese mugwort 绿豆mung bean 毛豆green soy bean 瘦肉lean meat 肥肉speck 黄花菜day lily （day lily bud）豆芽菜bean sprout 丝瓜towel gourd (注：在美国丝瓜或用来做丝瓜茎loofah洗澡的，不是食用的)海鲜类（sea food）虾仁Peeled Prawns 龙虾lobster 小龙虾crayfish（退缩者）蟹crab 蟹足crab claws 小虾（虾米）shrimp 对虾、大虾prawn （烤）鱿鱼（toast）squid 海参sea cucumber 扇贝scallop 鲍鱼sea-ear abalone 小贝肉cockles 牡蛎oyster 鱼鳞scale 海蜇jellyfish鳖海龟turtle 蚬蛤clam 鲅鱼culter 鲳鱼butterfish 虾籽shrimp egg 鲢鱼银鲤鱼chub silver carp 黄花鱼yellow croaker调料类（seasonings ）醋vinegar 酱油soy 盐salt 加碘盐iodized salt 糖sugar 白糖refined sugar 酱soy sauce 沙拉salad 辣椒hot（red）pepper 胡椒（black）pepper 花椒wild pepper Chinese prickly ash powder 色拉油salad oil 调料fixing sauce seasoning 砂糖granulated sugar 红糖brown sugar 冰糖Rock Sugar 芝麻Sesame 芝麻酱Sesame paste 芝麻油Sesame oil 咖喱粉curry 番茄酱（汁）ketchup redeye 辣根horseradish 葱shallot （Spring onions）姜ginger 蒜garlic 料酒cooking wine 蚝油oyster sauce 枸杞（枇杷,欧查果）medlar 八角aniseed 酵母粉yeast barm Yellow pepper 黄椒肉桂 cinnamon (在美国十分受欢迎，很多事物都有肉桂料) 黄油butter 香草精vanilla extract(甜点必备) 面粉flour 洋葱onion主食类（staple food）三文治sandwich 米饭rice 粥congee （rice soup）汤soup 饺子dumpling 面条noodle 比萨饼pizza 方便面instant noodle 香肠sausage 面包bread 黄油（白塔油）butter 茶叶蛋Tea eggs 油菜rape 饼干cookies 咸菜（泡菜）pickle 馒头steamed bread 饼（蛋糕）cake 汉堡hamburger 火腿ham 奶酪cheese 馄饨皮wonton skin 高筋面粉Strong flour 小麦wheat 大麦barley 青稞highland barley 高粱broomcorn （kaoliang ）春卷Spring rolls 芋头Taro 山药yam 鱼翅shark fin 黄花daylily 松花蛋皮蛋preserved eggs 春卷spring roll 肉馅饼minced pie 糙米Brown rice 玉米corn 馅儿stuffing 开胃菜appetizer 面粉flour 燕麦oat 白薯甘薯sweet potato牛排steak 里脊肉fillet 凉粉bean jelly 糯米江米sticky rice 燕窝bird's nest 粟Chinese corn 肉丸子meat balls 枳橙citrange 点心（中式）dim sum 淀粉starch 蛋挞egg tart干果类（dry fruits ）腰果Cashew nuts 花生peanut 无花果fig 榛子filbert hazel 栗子chestnut 核桃walnut 杏仁almond 果脯preserved fruit 芋头taro 葡萄干raisin cordial 开心果pistachion 巴西果brazil nut 菱角,荸荠water chestnut (和国内食用法不同，做坚果食用)酒水类（beverage ）红酒red wine 白酒white wine 白兰地brandy 葡萄酒sherry 汽水(软饮料) soda （盐）汽水sparkling water 果汁juice 冰棒Ice-lolly 啤酒beer 酸奶yoghurt 伏特加酒vodka鸡尾酒cocktail 豆奶soy milk 豆浆soybean milk 七喜7 UP 麒麟（日本啤酒kirin）凉开水cold boiled water 汉斯啤酒Hans beer 浓缩果汁concentrated juice 冰镇啤酒iced(chilled ) beer 札幌（日本啤酒）Sapporo 爱尔啤酒（美国）ale A级牛奶grand A milk 班图酒bantu beer 半干雪利dry sark 参水牛奶blue milk 日本粗茶bancha 生啤酒draft beer 白啤酒white beer <苏格兰>大麦酒barley-bree 咖啡伴侣coffee mate零食类（snack ）mint 薄荷糖cracker饼干, biscuit饼干, 棒棒糖bonbon 茶tea （沏茶make the tea）话梅prune candied plum 锅巴rice crust 瓜子melon seed 冰棒（冰果）ice（frozen）sucker 冰淇凌ice cream 防腐剂preservative 圣代冰淇淋sundae 巧克力豆marble chocolate barley 布丁pudding中式早點（Chinese breakfast ）烧饼Clay oven rolls 油条Fried bread stick 韭菜盒Fried leek dumplings水饺Boiled dumplings 蒸饺Steamed dumplings 馒头Steamed buns割包Steamed sandwich 饭团Rice and vegetable roll蛋饼Egg cakes 皮蛋100-year egg 咸鸭蛋Salted duck egg豆浆Soybean milk饭类 (rice)稀饭Rice porridge 白饭Plain white rice 油饭Glutinous oil rice糯米饭Glutinous rice 卤肉饭Braised pork rice 蛋炒饭Fried rice with egg地瓜粥Sweet potato congee面类 (noodles)馄饨面Wonton & noodles 刀削面Sliced noodles 麻辣面Spicy hot noodles麻酱面Sesame paste noodles 鴨肉面Duck with noodles 鱔魚面Eel noodles乌龙面Seafood noodles 榨菜肉丝面Pork , pickled mustard green noodles牡蛎细面Oyster thin noodles 板条Flat noodles 米粉Rice noodles炒米粉Fried rice noodles 冬粉Green bean noodle汤类(soup)鱼丸汤Fish ball soup 貢丸汤Meat ball soup 蛋花汤Egg & vegetable soup 蛤蜊汤Clams soup 牡蛎汤Oyster soup 紫菜汤Seaweed soup 酸辣汤Sweet & sour soup 馄饨汤Wonton soup 猪肠汤Pork intestine soup 肉羹汤Pork thick soup 鱿鱼汤Squid soup 花枝羹Squid thick soup中餐 (Chinese food)bear's paw 熊掌 sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp,seaweed 海带abalone鲍鱼shark fin鱼翅scallops干贝lobster龙虾bird's nest 燕窝roast suckling pig 考乳猪pig's knuckle 猪脚boiled salted duck 盐水鸭preserved meat腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 广东菜set meal 客饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice , porridge 粥—noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish,fire pot火锅meat bun肉包子shao-mai烧麦preserved bean curd 腐乳bean curd豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干西餐与日本料理 (Western food and Japanese cuisine)菜单menu 法国菜French cuisine 今日特餐today's special 主厨特餐chef's special 自助餐buffet 快餐fast food 招牌菜specialty 欧式西餐continental cuisine 饭前酒aperitif 点心dim sum 炸薯条 French fires烘马铃薯baked potato马铃薯泥mashed potatoes 简蛋卷omelette 布丁pudding 甜点pastries 泡菜pickled vegetables 韩国泡菜kimchi 蟹肉 crab meat 明虾prawn 海螺conch 田螺escargots 炖牛肉braised beef 熏肉bacon 荷包蛋poached egg 煎蛋fried egg 炒蛋 scramble eggs 煮蛋boiled egg 铁板烤肉roast meat 奶油 butter。
enoki mushroom翻译
enoki mushroom翻译基本解释●Enoki mushroom：金针菇●音标：/ɪˈnoʊki ˈmʌʃrʊm/●名词(n) 意思：一种细长、白色的食用蘑菇，常用于亚洲料理中。
变化形式●复数形式：enoki mushrooms具体用法●名词:o意思：金针菇o例句：●Enoki mushrooms are often used in soups and salads due totheir delicate flavor and crunchy texture. (金针菇因其细腻的味道和脆脆的口感常用于汤和沙拉中。
)●The enoki mushroom is a staple ingredient in many Japanesehot pot dishes, adding a unique texture to the meal. (金针菇是许多日本火锅菜肴中的主要成分，为菜肴增添了独特的口感。
)●When cooking enoki mushrooms, it's important to rinse themthoroughly to remove any dirt or debris. (烹饪金针菇时，彻底冲洗以去除任何污垢或杂物是很重要的。
)●Enoki mushrooms can be eaten raw or cooked, making thema versatile ingredient in various dishes. (金针菇可以生吃或熟吃，使其成为各种菜肴中的多功能成分。
)●The long, thin stems of enoki mushrooms make them idealfor wrapping in bacon or other meats for grilling. (金针菇的长而细的茎使其非常适合用培根或其他肉类包裹后烧烤。
)●Enoki mushrooms are low in calories and high in nutrients,making them a healthy addition to any diet. (金针菇热量低，营养丰富，是任何饮食中的健康补充。
蘑菇用英语怎么说英语口语
蘑菇用英语怎么说英语口语蘑菇用英语怎么说英语口语大部分蘑菇可以作为食品和药品，但毒蘑菇会对人健康造成危害。
那么你知道蘑菇用英语怎么说吗?以下是店铺为大家整理的蘑菇用英语怎么说英语口语，仅供参考，希望能够帮助大家。
蘑菇的英语说法1：mushroom蘑菇的英语说法2：fungus蘑菇相关英语表达：蘑菇素：agaricin;蘑菇酸：agaricin acid蘑菇香精：lenthionine;蘑菇云：mushroom cloud;蘑菇中毒：mycetism蘑菇的英语例句：1. There are so many different sorts of mushrooms available these days.现在可以买到许许多多不同种类的.蘑菇。
2. Wipe the mushrooms clean and thread them on a string.把这些蘑菇擦干净，然后用线穿起来。
3. These mushrooms would make a delicious side dish.这些蘑菇将会是一道美味的佐菜。
4. Chop the mushrooms and quarter the tomatoes.把蘑菇切成丁，再把西红柿切成四瓣。
5. a mixed grill of bacon, sausages, tomatoes and mushrooms由咸熏肉、香肠、番茄和蘑菇做成的烤杂排6. cream of mushroom soup奶油蘑菇汤7. a cheese and mushroom omelette奶酪蘑菇蛋饼8. a ham and mushroom pizza火腿蘑菇比萨饼9. Some mushrooms contain a deadly poison.有些蘑菇含有致命毒素。
10. Some mushrooms are good to eat; some are poisonous. 有些蘑菇可食用, 有些则有毒.11. This kind of mushroom is edible, but that kind is not.这种蘑菇吃得, 那种吃不得.12. The stem of the mushroom is broken.这只蘑菇的梗折断了.13. The smoke mushroomed into the sky.烟呈蘑菇状升上天空.14. Mushrooms are a type of fungus.蘑菇是一种真菌.15. The child pestered his mother for money.孩子蘑菇着向母亲要钱.【蘑菇用英语怎么说英语口语】。
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双孢蘑菇，姬松茸，灵芝和桑黄的多糖提取物的抗氧化和免疫调节活性的研究课程：糖类和脂类化学任课教师：王萍学生：贾庆伟专业：2013级食品加工与安全双孢蘑菇，姬松茸，灵芝和桑黄的多糖提取物的抗氧化和免疫调节活性的研究Maja Kozarski a,c, Anita Klaus a, Miomir Niksic a, Dragica Jakovljevic b, Johannes P.F.G. Helsper c,Leo J.L.D. Van Griensven c.*食品技术和生物化学学院，贝尔格莱德大学,塞尔维亚化学，技术和冶金研究所，贝尔格莱德大学，塞尔维亚国际植物研究所，瓦赫宁根大学和研究中心，荷兰1.简介自由基发挥了重要的积极的生理作用，并且，在同一时间，它们可以发挥毒性作用。
他们是正常的细胞新陈代谢过程中产生的，氧化磷酸化作用的副产物。
自由基参与信号转导和基因表达的调节，激活受体和核转录因子。
他们在吞噬也发挥了至关重要的作用。
另一方面，有越来越多的证据表明，自由基可能起致病作用。
在各种疾病包括心脏疾病，癌症，帕金森氏和阿尔茨海默氏病，免疫功能受损，白内障，老年人肌肉退化。
所有生物通过防御系统保护自己不受到自由基损伤，包括超氧化物歧化酶和过氧化氢酶或抗坏血酸，生育酚和谷胱甘肽，改善抗氧化状态可能有免疫刺激作用。
人类的抗氧化状态反映了抗氧化防御和促氧化的条件之间的动态的平衡。
当抗氧化保护的机制变得不平衡时，如老化因素，可能会损害生理功能，导致疾病和加速老化。
补充抗氧化剂或含有高浓度抗氧化剂的食物可能有助于减少氧化损伤。
鉴定新的抗氧化剂仍然是一个高度活跃的研究领域。
多糖是潜在有用的用于药物用途生物活性成分，例如用于免疫调节，对抗辐射，抗凝血，抗肿瘤，抗HIV和降血糖活性。
在日本，韩国和中国，蘑菇类多糖中的香菇多糖，裂褶菌多糖和云芝多糖已被认可为具有免疫调节活性的。
多糖的活性是通过其构象，组成和大小决定的。
在来源广泛的真菌中，担子菌以及从子实体和菌丝体培养是药用的具有生物活性的多糖的较高来源。
大多数具有生物活性蘑菇多糖是β-（1-3）（1-6）-葡聚糖，有些是杂多糖。
在担子菌发现活性葡聚糖α-和β-构都含有。
一些葡聚糖在蛋白质或肽残基中，以蛋白多糖的形式存在。
本研究的目的是评估和比较从药用真菌物种中热水提取的多糖抗氧化性能和免疫调节作用，包括双孢菇，姬松茸，灵芝，和桑黄多糖。
该多糖提取物的结构是由红外光谱（FT-IR）和糖成分被酸水解，高效液相色谱法（HPLC）分析后确定的。
研究其抗氧化活性采用方法有：共轭二烯法，还原力， DPPH 法和亚铁离子螯合能力法。
免疫调节是在体外进行测试，通过用酶联免疫吸附测定法（ELISA）测量细胞因子的合成。
2.材料和方法2.1.化学制品1,1 - 二苯基-2 - 苦基苯肼（DPPH），硫酸亚铁，氢，铁氰化钾，氯化铁，亚油酸，牛血清，白蛋白（BSA），考马斯亮蓝G-250，三氟乙酸，（TFA），吐温20，氯化亚铁，菲洛嗪，标准试剂例如α-生育酚，抗坏血酸，合成抗氧化剂叔丁基羟基甲苯（BHT），柠檬酸和乙二胺四乙酸（EDTA）购自Sigma化学公司（圣路易斯购买， MO，USA）和Merck公司（达姆施塔特，德国）。
无水甲醇（甲醇Optigrade）由德国LGC Promochem提供。
干扰素-γ（IFN-c），链霉亲和素-HRP，佛波醇 12 - 肉豆蔻酸酯13 - 乙酸酯（PMA）和钙离子载体从BioSourceTM（美国）购买。
含有L-谷氨酰胺和碳酸氢钠RPMI-1640培养基是从西格玛化工有限公司（圣路易斯， MO，USA）购买。
分析蘑菇β-葡聚糖试剂盒购自Megazyme （爱尔兰Wicklow）。
2.2.样品制备野生型桑黄的热水提取物是由奇异恩典健康产业（泰国曼谷）提供的。
A级灵芝孢子是从福建仙芝楼生物科学与技术有限公司（中国）提取的。
姬松茸和双孢蘑菇子实体是从蘑菇实验站所得到（霍斯特，荷兰）。
粗多糖提取物通过热水提取。
多糖在65％的乙醇中进行醇沉和反复洗涤以除去过量的甘露醇和微溶于乙醇的酚类化合物。
该沉淀物在42℃干燥，在真空条件下储存以供进一步使用。
2.3.多糖分析多糖提取物使用一个美国尼高力仪器公司6700型分光光度计记录的FT-IR光谱。
分光光度计配备DTGS TEC探测器和OMNIC7.3软件。
光谱采用KBr压片法记录在 400-4000cm-1范围内。
2.4 .葡聚糖含量测定总量和α-葡聚糖的测定用蘑菇多糖提取物和酵母β-葡聚糖测定方法K - YBGL 09/2009 （ Megazyme的诠释。
）酶试剂盒，包含exo-1,3 - β-葡聚糖酶，β-葡糖苷酶，淀粉葡糖苷酶，蔗糖，葡萄糖测定用试剂（ GOPOD -葡萄糖氧化酶，过氧化物酶， 4 - 氨基安替比）和葡萄糖标准溶液。
估算多糖样品中总葡聚糖含量时在60％的硫酸（v/v）100℃下水解1h和2h后冷却。
中和后，在醋酸钠缓冲液（pH 4.5 ）中40℃下水解1h。
葡萄糖利用外切β- （1→ 3 ）-D-葡聚糖酶加β-葡糖苷酶的混合物。
为了测量总葡聚糖含量，加入葡萄糖氧化酶/过氧化物酶试剂。
所有的溶液510 nm处测吸光值。
经淀粉葡萄糖苷酶与蔗糖酶水解，估计α-葡聚糖含量。
发色团的发现用葡萄糖过氧化酶试剂根据总葡聚糖含量法进行测定。
该β-葡聚糖含量的计算方法是从总葡聚糖含量中减去α-葡聚糖含量。
葡聚糖全部值与每100g干物质的葡萄糖等量。
2.5 .多糖含量和组成的测定所提取的多糖的总多糖含量用苯酚 - 硫酸法测定，与D-葡萄糖作为参考。
进行单糖组分的分析如（Smiderle等，2010）发表的方法。
冻干样品进行水解，用2Mmol的TFA在100 ℃过夜，然后蒸发至干。
残余TFA用0.5毫升甲醇中除去，重复两次，并最终溶于0.5毫升水中。
单糖稀释100倍后，使用Pac PA- 1柱（ 4 - 250mm）进行HPLC分析，并用20mM 的NaOH等度洗脱25μL样品溶液（ 1毫升/分钟）。
ED40电化学检测器配有脉冲安培电池。
以葡萄糖和半乳糖为标准。
2.6.蛋白质测定蛋白质浓度用Bradford 法（ 1976）测定，以BSA为标准。
提取物总蛋白含量与每100克BSA的干重等值。
2.7.脂质过氧化作用的抑制测定各多糖粉末（0.1至20mg/ml， 100Ⅱ）在纯水中用2ml10mM的亚油酸混合，在0.2M磷酸钠缓冲液（pH6.5）乳化。
溶液中加入6.5mM吐温20，使乳化稳定，在黑暗中在37 ℃摇动至加速氧化。
培养15h后加入0.2ml抗氧化剂与6毫升无水甲醇的混合物。
使用紫外/可见分光光度计在234nm处测混合物上清液的吸光度，空白样是使用方案中所有其它试剂，但没有提取样品。
抗氧化性由下式计算：其中A0为对照反应， A1为样品吸光度。
以抗坏血酸和α-生育酚用作阳性对照。
100 ％的值表示最强的抑制能力。
2.8 .三价铁还原力抗氧化能力测定还原力测定根据Oyaizu法（ 1986）测定。
各多糖粉末中加入纯水（0.1至20mg/ml，2.5毫升），加入2.5ml的0.2M磷酸钠缓冲液（pH混合6.6 ）和2.5ml的1％铁氰化钾。
将混合物混匀，在50℃水浴 20分钟。
然后加入2.5ml 10％（重量/体积）的三氯乙酸。
将混合物在2000转离心10分钟。
上层（5毫升）中，用5ml的纯水和1ml的0.1％氯化铁混合。
用紫外/可见分光光度计在700nm处测定吸光度。
空白是方案中所有其它试剂，但没有提取液。
具有较高的吸光度表示较高的还原能力。
以抗坏血酸作阳性对照。
2.9. DPPH自由基清除活性该测定方法是根据Bilos方法（1958）进行了修改。
将第一系列的每种多糖粉末（ 0.1-10mg/ml，2毫升）溶于纯水中，加入1ml现配置的含有0.2毫升DPPH的DMSO 溶液。
在第二系列中的每个样品，用1ml DMSO溶液混合。
剧烈搅拌混合物1分钟，在避光条件下20 ℃中水浴 40分钟。
将所得溶液在517nm处用紫外/可见分光光度计测定吸光值。
DPPH自由基清除活性的计算方程：其中Ai是2毫升样液与1毫升DPPH溶液混合的吸光度， Aj是2毫升提取物样液用1ml DMSO溶液混合的吸光度，Ac是空白样，2毫升DMSO中，用1ml的DPPH溶液混合的吸光度。
以抗坏血酸， BHT和α-生育酚溶解在DMSO中用作阳性对照。
2.10 .亚铁离子螯合能力的测定每种多糖粉末溶于纯水（0.1至20mg/ml），取1毫升。
与3.7毫升的甲醇和0.1ml的2mM的氯化亚铁溶液混合。
加入0.2毫升5mM的ferrozine试剂后在室温下反应10分钟，在562nm处测定混合液的吸光值。
空白样加入所有其它试剂，但没有提取样品。
较低的吸光度表示较高的螯合能力。
EC 50值（毫克提取物/毫升）是亚铁离子50%被螯合的有效浓度。
柠檬酸和（EDTA ）用于对照。
2.11 .体外测定免疫调节作用2.11.1 .细胞外周血单核细胞（PBMC）从人血的血沉棕黄层制备（由荷兰输血服务中心提供）。
血沉棕黄层用磷酸盐缓冲盐水（PBS ， pH 7.2）进行1:1稀释，并在一层Histopaque 1077 淋巴细胞分离液（Sigma公司）上2500转离心15分钟。
精心收集细胞且用PBS洗涤。
细胞进行计数并重新悬浮在5-10 * 106/ml的含10％的胎牛血清（ FCS）、1％青霉素和1％链霉素的RPMI-1640培养基中。
2.11.2 .免疫调节活性多糖溶液（ 50 LG /毫升）在95℃加热 20分钟预热。
不同多糖提取液的免疫调节活性由1毫微克/毫升的PMA和0.5毫克 /毫升钙离子载体刺激外周血单个核细胞测试。
在37 ℃，5％ CO 2中培养48和72小时后，培养基是根据厂商协议通过夹心酶连免疫分析法检测过IFN-γ干扰素的。
IFN –γ的检测范围是为7.81-1000Pg/ml。
2.12 .统计分析所有抗氧化活性进行了三次重复试验，免疫调节活性进行了四次重复试验。
该结果被报告为SEM的平均值±标准误差。
抗氧化活性采用单因素模块（ANOVA ）进行方差分析，进一步的比较采用Fisher最小显著差异（ LSD ）P = 0.05 。
IFN -γ平均值的比较采用单因素方差分析（ANOVA ）， Dunnett检验，然后用来比较所有治疗组与对照组（p = 0.05 ）。
统计分析采用MS Excel （微软Office 2007专业版）。
EC 50值的计算是通过使用在线免费统计回归计算进行线性回归进行分析（ /statistics/regression.php ）。
多糖，蛋白质和抗氧化剂之间的相关系数r，使用MS Excel进行分析。