樱花校园英文版菜单版

樱花校园英文版菜单版
以下是樱花校园的英文版菜单：
Appetizers:
1. Spring Rolls Deep-fried rolls filled with vegetables and served with sweet and sour sauce.
2. Edamame Steamed soybeans sprinkled with sea salt.
3. Gyoza Pan-fried dumplings filled with minced pork and vegetables.
Soups:
1. Miso Soup Traditional Japanese soup made with soybean paste, tofu, and seaweed.
2. Clear Soup Light and flavorful broth with vegetables and tofu.
Salads:
1. Garden Salad Fresh mixed greens, cherry tomatoes, cucumbers, and carrots served with a choice of dressing.
2. Seaweed Salad Refreshing salad made with marinated seaweed and sesame dressing.
Sushi Rolls:
1. California Roll Crabstick, avocado, and cucumber wrapped in sushi rice and seaweed.
2. Spicy Tuna Roll Tuna, spicy mayo, and cucumber
rolled in sushi rice and seaweed.
3. Salmon Avocado Roll Fresh salmon and avocado wrapped in sushi rice and seaweed.
Noodles and Rice:
1. Yakisoba Stir-fried noodles with vegetables and choice of chicken, beef, or shrimp.
2. Teriyaki Chicken Rice Bowl Grilled chicken marinated in teriyaki sauce served over steamed rice.
3. Tempura Udon Thick wheat noodles in a flavorful broth with tempura shrimp and vegetables.
Main Dishes:
1. Teriyaki Salmon Grilled salmon fillet glazed with teriyaki sauce, served with steamed vegetables and rice.
2. Chicken Katsu Breaded and deep-fried chicken cutlet served with Japanese curry and rice.
3. Beef Yakiniku Grilled marinated beef slices served with stir-fried vegetables and steamed rice.
Desserts:
1. Green Tea Ice Cream Creamy green tea-flavored ice cream.
2. Mochi Soft and chewy rice cakes with various
fillings like red bean paste or ice cream.
3. Matcha Cheesecake Creamy cheesecake infused with matcha (green tea) flavor.
Beverages:
1. Green Tea Traditional Japanese green tea.
2. Ramune Refreshing carbonated soft drink available in various flavors.
3. Sake Japanese rice wine.
Please note that this is a sample menu and the actual menu at Sakura Campus may vary.。