中餐饭菜凉菜类官方英文译名大全

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China Daliy 中餐英文译名分类汇总 750道

China Daliy 中餐英文译名分类汇总 750道

凉菜类Cold Dishes八宝菠菜Spinach with Eight Delicacies白菜心拌蜇头Marinated Jellyfish Head and Heart of Chinese Cabbage 白灵菇扣鸭掌Mushroom with Duck Webs白切鸡Boiled Chicken Slices (Served with Soy Sauce, Ginger Sauce or Ginger and Scallion Sauce)拌八爪鱼Marinated Octopus拌豆腐丝Shredded Tofu拌黑木耳Black Fungus in Sauce拌苦菜Maror in Sauce拌牦牛耳Yak Ear in Sauce拌茄泥Mashed Eggplant in Sauce拌双耳Tossed Black and White Fungus拌爽口海苔Seaweed in Sauce拌鸵鸟筋Ostrich Tendons in Sauce拌鲜核桃仁Fresh Walnuts in Sauce拌香椿苗Chinese Toon in Sauce拌野菜Assorted Wild Herbs in Sauce拌猪头肉Pig's Head Meat in Sauce冰梅凉瓜Bitter Melon in Plum Sauce冰心苦瓜Bitter Melon Salad冰镇芥蓝Iced Chinese Broccoli朝鲜辣白菜/朝鲜泡菜Kimchi陈皮兔肉Tangerine-Flavored Rabbit Meat豉油乳鸽皇Braised Pigeon in Black Bean Sauce川北凉粉Tossed Clear Noodles with Chili Sauce川味香肠Sausage, Sichuan Style春芽豆腐丝Shredded Tofu with Bean Sprouts刺身凉瓜Bitter Melon with Sashimi葱油鹅肝Goose Liver with Scallion Sauce葱油鸡Chicken with Scallion Sauce脆虾白菜心Fried Shrimp with Heart of Chinese Cabbage 大拉皮Tossed Clear Noodles with Sauce蛋黄凉瓜Bitter Melon with Egg Yolk蛋衣河鳗Flavored Eel coated with Egg当归鸭卷Duck Rolls with Angelica德州扒鸡Braised Chicken, Dezhou Style豆豉多春鱼Shisamo in Black Bean Sauce豆豉鲫鱼Crucian Carp in Black Bean Sauce剁椒鸭肠Duck Intestines with Chili夫妻肺片Sliced Beef and Ox Tongue in Chili Sauce干拌牛舌Ox Tongue in Chili Sauce干拌顺风Pig Ear in Chili Sauce高碑店豆腐丝Shredded Dried Tofu of Gaobeidian枸杞凉瓜Bitter Melon with Chinese Wolfberry怪味牛腱Multi-Flavored Beef Shank桂花糯米藕Steamed Lotus Root Stuffed with Glutinous Rice 桂花山药Chinese Yam with Osmanthus Sauce杭州风鹅Air-Dried Goose, Hangzhou Style红心鸭卷Duck Meat Rolls with Duck Yolk红油百叶Beef Tripe in Chili Oil红油牛筋Beef Tendon in Chili Oil琥珀核桃Honeyed Walnuts琥珀花生Honeyed Peanuts花生太湖银鱼Taihu Silver Fish with Peanuts黄瓜拌海螺Marinated Whelks and Cucumber黄花素鸡Dried Tofu with Day Lily鸡脚冻Chicken Feet Aspic家常皮冻Home-Made Pork Skin Aspic姜汁皮蛋Preserved Eggs in Ginger Sauce姜汁鲜鱿Fresh Squid in Ginger Sauce姜汁蛰皮Jellyfish in Ginger Sauce酱牛肉Beef in Brown Sauce酱香猪蹄Pig Feet in Brown Sauce酱鸭Duck in Brown Sauce酱鸭翅Duck Wings in Brown Sauce酱肘花Sliced Pig Knuckle in Brown Sauce酱猪肘Pig Knuckle in Brown Sauce芥末木耳Black Fungus with Wasabi芥末鸭掌Duck Webs with Wasabi金豆芥蓝Chinese Broccoli with Soy Beans韭菜鲜核桃仁Fresh Walnuts with Chinese Chives韭黄螺片Sliced Sea Whelks with Chinese Chives蕨根粉拌蛰头Fern Root Noodles with Jellyfish Head 可乐芸豆Kidney Beans in Coke腊八蒜茼蒿Crown Daisy with Pickled Garlic辣黄瓜条Cucumber Strips with Spicy Sauce老北京豆酱Traditional Beijing Bean Paste老醋黑木耳Black Fungus with Vinegar老醋花生米Peanuts with Vinegar老醋泡花生Peanuts in Vinegar凉拌花螺Prepared Sea Whelks with Sauce凉拌黄瓜Shredded Cucumber with Sauce凉拌金针菇Needle Mushroom with Sauce凉拌苦瓜Bitter Melon with Sauce凉拌西芹云耳Celery with White Fungus凉拌莜面Oat Noodles with Garlic Sauce龙眼风味肠Sausage Stuffed with Salty Egg卤牛腩Marinated Beef Brisket卤水大肠Marinated Pork Intestines卤水豆腐Marinated Tofu卤水鹅头Marinated Goose Head卤水鹅翼Marinated Goose Wings卤水鹅掌Marinated Goose Webs卤水鹅胗Marinated Goose Gizzard卤水鸡蛋Marinated Eggs卤水金钱肚Marinated Beef Tripe卤水牛腱Marinated Beef Shank卤水牛舌Marinated Ox Tongue卤水拼盘Marinated Assorted Meat卤水鸭膀Marinated Duck Wings卤水鸭肉Marinated Duck卤水鸭舌Marinated Duck Tongue卤鸭冷切Marinated Sliced Duck卤鸭胗Marinated Duck Gizzards卤猪舌Marinated Pig Tongue鹿筋冻Venison Tendon Aspic萝卜干毛豆Pickled Turnip with Green Beans 萝卜苗Turnip Sprouts麻辣肚丝Shredded Spicy Pork Tripe麻辣耳丝Hot and Spicy Shredded Pig Ear麻辣牛筋Spicy Beef Tendon麻辣牛展Spicy Sliced Beef Shank麻辣鸭膀丝Shredded Spicy Duck Wings美味牛筋Flavored Beef Tendon米醋海蜇Jellyfish in Vinegar蜜汁叉烧BBQ Pork with Honey Sauce明炉烧鸭Roast Duck明虾荔枝沙拉Shrimp with Lichee Salad南瓜汁百合Lily Bulb in Pumpkin Sauce酿黄瓜条Pickled Cucumber Strips泡菜什锦Assorted Pickles泡椒凤爪Chicken Feet with Pickled Peppers泡椒鸭翅Duck Wings with Pickled Peppers泡椒鸭丝Shredded Duck with Pickled Peppers盆盆肉Lamb Stew皮蛋豆腐Tofu with Preserved Eggs巧拌海茸Mixed Seaweed青椒花生米Deep-Fried Peanuts with Green Pepper 清香苦苣Endive with Sauce清蒸火腿鸡片Steamed Sliced Chicken with Ham 乳猪拼盘Roast Suckling Pig三色中卷Squid Rolls Stuffed with Bean, Ham and Egg Yolk三丝木耳Black Fungus with Cucumber and Vermicelli三文鱼刺身Salmon Sashimi色拉九孔Abalone Salad山椒凤爪Chicken Feet with Wild Pepper珊瑚笋尖Shredded Bamboo Shoots烧椒皮蛋Preserved Eggs with Chili Pepper生腌百合南瓜Marinated Lily Bulbs and Pumpkin圣女果Cherry Tomatoes爽口白菜丝Shredded Chinese Cabbage爽口西芹Celery with Sauce水果沙拉Fruit Salad水晶鹅肝Goose Liver Aspic水晶萝卜Sliced Turnip with Sauce水晶鸭舌Duck Tongue Aspic水晶鱼冻Fish Aspic四宝烤麸Marinated Wheat Gluten with Peanuts and Black Fungus 松仁香菇Chinese Mushrooms with Pine Nuts松田青豆Songtian Green Beans酥海带Crispy Kelp酥鲫鱼Crispy Crucian Carp素鸭Marinated Tofu酸辣瓜条Spicy Cucumber in Vinegar酸辣蕨根粉Spicy Fern Root Noodles in Vinegar 酸辣魔芋丝Spicy Shredded Konjak in Vinegar 酸甜泡菜Sweet and Sour Pickled Vegetables蒜泥白肉Sliced Boiled Pork with Mashed Garlic 蒜茸海带丝Sliced Kelp with Mashed Garlic蒜汁鹅胗Goose Gizzard with Garlic Sauce糖拌西红柿Tomato Slices with Sugar糖醋白菜墩Sweet and Sour Chinese Cabbage糖蒜Pickled Sweet Garlic跳水木耳Black Fungus with Pickled Capsicum 瓦窑鸡Barbecued Chicken乌龙吐珠Sea Cucumber with Quail Eggs五彩酱鹅肝Goose Liver with White Gourd五味九孔Fresh Abalone in Spicy Sauce五味牛腱Multi-Spiced Beef Shank五香大排Multi-Spiced Pork Ribs五香鹿肉Multi-Spiced Venison五香牛肉Multi-Spiced Beef五香熏干Multi-Spiced Smoked Tofu五香熏鱼Multi-Spiced Smoked Fish五香云豆Multi-Spiced Kidney Beans香吃茶树菇Spiced Tea Plant Mushrooms香椿豆腐Tofu with Chinese Toon香椿鸭胗Duck Gizzards with Chinese Toon香葱酥鱼Crispy Crucian Carp with Scallion香辣手撕茄子Hand-Shredded Eggplant with Chili Sauce香辣兔肉Sautéed Rabbit Meat with Spicy Sauce香糟鸭卷Duck Rolls Marinated in Rice Wine小黄瓜蘸酱Baby Cucumber Served with Soy Bean Paste小鱼花生Baby Silver Fish with Peanuts熏三文鱼Smoked Salmon腌三文鱼Marinated Salmon腌雪里蕻Pickled Potherb Mustard盐焗鸡Salty-Baked Chicken热菜类Hot Dishes猪肉(Pork)白菜豆腐焖酥肉Braised Pork Cubes with Tofu and Chinese Cabbage 百叶红烧肉Stewed Pork Cubes and Tofu Skin in Brown Sauce板栗红烧肉Braised Pork with Chestnuts鲍鱼红烧肉Braised Pork with Abalone鲍汁扣东坡肉Braised Dongpo Pork with Abalone Sauce爆炒双脆Sautéed Duck Gizzard and Pork Tripe碧绿叉烧肥肠Steamed Rice Rolls with BBQ Pork Intestines and Vegetables扁豆肉丝Sautéed Shredded Pork and Green Beans菜远炒排骨Sautéed Spare Ribs with Green Vegetable潮式椒酱肉Fried Pork with Chili Soy Sauce, Chaozhou Style潮式凉瓜排骨Spare Ribs with Bitter Melon, Chaozhou Style豉油皇咸肉Steamed Pork Cured in Black Bean Sauce豉汁蒸排骨Steamed Spare Ribs in Black Bean Sauce川式红烧肉Braised Pork, Sichuan Style川味小炒Shredded Pork with Vegetables, Sichuan Style脆皮乳猪Roasted Crispy Suckling Pig脆皮三丝卷Crispy Rolls (with Shredded Pork, Sea Cucumber and Bamboo Shoots)蛋黄狮子头Stewed Meat Ball with Egg Yolk蛋煎猪脑Scrambled Eggs with Pig Brain地瓜烧肉Stewed Pork Cubes and Sweet Potatoes东坡方肉Dongpo Cubed Pork东坡肘子Dongpo Pig Knuckle冬菜扣肉Braised Pork with Preserved Vegetables冬笋炒肉丝Sautéed Shredded Pork with Bamboo Shoots豆豉猪蹄Stewed Pig Feet with Black Bean Sauce炖大棒骨Stewed Pork Bone方竹笋炖肉Stewed Pork with Bamboo Shoots腐乳猪蹄Stewed Pig Feet with Preserved Tofu咖喱肉Curry Pork咖喱肉松煸大豆芽Sautéed Minced Pork with Bean Sprouts with Curry 芥蓝肉Stir-Fried Pork with Chinese Broccoli干煸小猪腰Sautéed Pig Kidney with Onion干豆角回锅肉Sautéed Twice-Cooked Pork with Dried Beans干锅肥肠Griddle Pork Intestines干锅辣猪手Griddle Spicy Pig Feet干豇豆炖猪蹄Braised Pig Feet with Dried Cowpeas咕噜肉Gulaorou (Sweet and Sour Pork)怪味猪手Multi-Flavored Pig Feet锅烧肘子配饼Grilled Pig Knuckle Served with Pancake海参过油肉Light-Fried Pork with Sea Cucumber黑椒焗猪手Baked Pig Feet with Black Pepper红扒肘子Braised Pig Knuckle in Brown Sauce红烧狮子头Braised Pork Ball in Brown Sauce红烧蹄筋Braised Pig Tendon in Brown Sauce红汤丸子Pork Meatballs in Tomato Soup滑溜里脊片Stir-Fried Sliced Pork Tenderloin回锅肉片Twice-Cooked Pork Slices烩蒜香肚丝Braised Shredded Pork Tripe with Mashed Garlic火爆腰花Sautéed Pig Kidney夹沙肉Steamed Pork Slices with Red Bean Paste尖椒炒肥肠Sautéed Pork Intestines with Hot Pepper尖椒里脊丝Stir-Fried Shredded Pork Tenderloin with Hot Pepper煎猪柳Pan-Fried Pork Fillet酱爆里脊丝配饼Fried Shredded Pork Tenderloin in Soy Bean Paste with Pancake酱烧排骨Braised Spare Ribs in Brown Sauce酱猪手Braised Pig Feet in Brown Sauce椒盐排骨Fried Spare Ribs with Spiced Salt椒盐肉排Spare Ribs with Spices椒盐炸排条Fried Spare Ribs with Spices金瓜东坡肉Stir-Fried Dongpo Pork with Pumpkin京酱肉丝Sautéed Shredded Pork in Sweet Bean Sauce九转大肠Braised Intestines in Brown Sauce酒醉排骨Spare Ribs in Wine Sauce焗肉排Baked Spare Ribs腊八豆炒腊肉Sautéed Preserved Pork with Fermented Soy Beans腊肉炒香干Sautéed Preserved Pork with Dried Tofu Slices腊肉炒香芹Sautéed Preserved Pork with Celery腊肉红菜苔Sautéed Preserved Pork with Preserved Vegetables辣白菜炒五花肉Pork with Spicy Cabbage辣子肉Sautéed Pork with Spicy Sauce榄菜肉松炒四季豆Sautéed Green Beans with Minced Pork and Vegetable两吃干炸丸子Deep-Fried Meat Balls Served with Two Sauces溜肚块Sautéed Sliced Pork Tripe溜丸子Sautéed Pork Balls with Brown Sauce罗汉肚Pork Tripe Stuffed with Meat萝卜干腊肉Sautéed Cured Pork with Pickled Turnip蚂蚁上树Sautéed Vermicelli with Spicy Minced Pork毛家红烧肉Braised Pork, Mao's Family Style梅樱小炒皇Sautéed Squid with Shredded Pork and Leek米粉扣肉Steamed Sliced Pork Belly Coated with Flour米粉排骨Steamed Spare Ribs Coated with Flour米粉肉Steamed Pork Coated with Flour蜜汁火方Steamed Ham with Honey蜜汁烧小肉排Stewed Pork Tenderloin with Honey木耳过油肉Sautéed Boiled Pork with Black Fungus木耳肉片Sautéed Sliced Pork with Black Fungus and Eggs木须肉Muxu Pork (Sautéed Sliced Pork, Eggs and Black Fungus)南瓜香芋蒸排骨Steamed Spare Ribs with Pumpkin and Taro泡萝卜炒肉丝Sautéed Shredded Pork with Pickled Turnip芹菜肉丝Sautéed Shredded Pork with Celery青椒肉丝Sautéed Shredded Pork with Green Pepper青豌豆肉丁Sautéed Diced Pork with Green Peas清炸里脊Pan-Fried Pork Tenderloin清蒸猪脑Steamed Pig Brain软溜肥肠Quick-Fried Pork Intestines with Brown Sauce软炸里脊Fried Pork Tenderloin in Batter砂锅海带炖排骨Stewed Spare Ribs and Kelp in Casserole砂锅排骨土豆Stewed Spare Ribs and Potatoes in Casserole什烩肉Stewed Pork with Assorted Vegetables什菌炒红烧肉Sautéed Pork in Brown Sauce with Assorted Mushrooms 什菌炒双脆Sautéed Chicken Gizzard and Pork Tripe with Assorted Mushrooms手抓琵琶骨Braised Spare Ribs水晶肘Stewed Pig Knuckle in sauce四喜丸子Braised Pork Balls in Gravy酸豆角肉末Sautéed Pickled Beans with Minced Pork蒜茸腰片Sautéed Pig Kidney with Mashed Garlic蒜香烩肥肠Braised Pork Intestines with Mashed Garlic蒜香椒盐肉排Deep-Fried Spare Ribs with Minced Garlic and Spiced Salt笋干焖腩肉Braised Pork Tenderloin with Dried Bamboo Shoots台式蛋黄肉Steamed Pork with Salted Egg Yolk, Taiwan Style炭烧菠萝骨BBQ Spare Ribs with Pineapple炭烧排骨BBQ Spare Ribs糖醋里脊Sweet and Sour Pork Tenderloin糖醋排骨Sweet and Sour Spare Ribs铁板咖喱酱烧骨Spare Ribs with Curry Served on Sizzling Iron Plate铁板什锦肉扒Assorted Meat Served on Sizzling Iron Plate温拌腰片Mild Pig Kidney无骨排Boneless Spare Ribs无锡排骨Fried Spare Ribs, Wuxi Style五花肉炖萝卜皮Stewed Pork Belly with Turnip Peel鲜果香槟骨Stewed Spare Ribs with Fresh Fruits咸鱼蒸肉饼Steamed Meat Pie Stuffed with Minced Pork and Salted Fish Cutlet香辣肚块Sautéed Sliced Pork Tripe with Chili Sauce香辣猪扒Hot and Spicy Pork Chops香蜜橙花骨Sautéed Spare Ribs in Orange Sauce湘味回锅肉Hot and Spicy Pork Slices, Hunan Style小炒脆骨Sautéed Gristle蟹汤红焖狮子头Stewed Pork Balls in Crab Soup雪菜炒肉丝Sautéed Shredded Pork with Preserved Vegetable芽菜回锅肉Hot and Spicy Pork Slices with Scallion and PreservedVegetable芽菜扣肉Steamed Pork Slices with Preserved Vegetable芫爆肚丝Sautéed Sliced Pork Tripe with Coriander芫爆里脊丝Sautéed Shredded Pork Tenderloin with Coriander盐煎肉Salty Fried Pork Slices银芽肉丝Sautéed Shredded Pork with Bean Sprouts油面筋酿肉Wheat Gluten with Pork Stuffing鱼香里脊丝Y uxiang Shredded Pork (Sautéed in Spicy Garlic Sauce)鱼香肉丝Yuxiang Shredded Pork (Sautéed in Spicy Garlic Sauce)玉米煲排骨Pork Rib and Corn in Casserole芋头蒸排骨Steamed Spare Ribs with Taro云腿芥菜胆Sautéed Chinese Broccoli with Ham芸豆焖猪尾Braised Pig Tails with Green Beans炸肉茄合Deep-Fried Eggplant with Pork Stuffing珍菌滑炒肉Sautéed Pork with Mushroom猪肉炖粉条Braised Pork with Vermicelli竹筒腊肉Steamed Preserved Pork in Bamboo Tube孜然寸骨Sautéed Spare Ribs with Cumin Spice子姜肉Sautéed Shredded Pork with Ginger Shoots走油蹄髈Braised Pig Knuckle in Brown Sauce热菜类Hot Dishes牛肉(Beef)酱炒牛柳条Sautéed Beef Fillet in XO Sauce阿香婆石头烤肉BBQ Beef with Spicy Sauce霸王牛排Superior Grilled Steak白灵菇牛柳Sautéed Beef Fillet with Mushroom白灼肥牛Boiled Beef Slices爆炒牛肋骨Stir-Fried Beef Ribs彩椒牛柳Sautéed Beef Fillet with Bell Peppers菜胆蚝油牛肉Sautéed Sliced Beef and Green Vegetable in Oyster Sauce菜心扒牛肉Grilled Beef with the Heart of Green Vegetable菜远炒牛肉Sautéed Beef with Green Vegetable陈皮牛肉Tangerine-Flavored Beef豉油牛肉Steamed Beef in Black Bean Sauce豉汁牛仔骨Steamed Beef Ribs in Black Bean Sauce川北牛尾Braised Oxtail in Chili Sauce, North Sichuan Style川汁牛柳Sautéed Beef Tenderloin in Chili Sauce, Sichuan Style葱爆肥牛Sautéed Beef with Scallion(东来顺)精选牛上脑Donglaishun Superior Beef Brain(东来顺)精选牛眼肉Donglaishun Superior Beef Eyes(东来顺)精选雪花肥牛Donglaishun Superior Beef Slices豆豉牛柳Braised Beef Fillet in Black Bean Sauce番茄炖牛腩Stewed Beef Brisket with Tomato咖喱蒸牛肚Steamed Beef Tripe with Curry芥蓝扒牛柳Sautéed Beef Tenderloin with Chinese Broccoli芥蓝牛肉Sautéed Beef with Chinese Broccoli干煸牛柳丝Sautéed Shredded Beef Tenderloin干煸牛肉丝Sautéed Shredded Beef with Chinese Pepper干锅黄牛肉Griddled Beef and Mushroom干烧牛肉Fried Beef with Chili罐焖牛肉Stewed Beef in Casserole锅仔辣汁煮牛筋丸Stewed Beef Tendon Balls with Chili Sauce in Casserole锅仔萝卜牛腩Stewed Beef Brisket with Radish in Casserole杭椒牛柳Sautéed Beef Fillet with Green Pepper蚝皇滑牛肉Sautéed Beef in Oyster Sauce黑椒牛肋骨Ribs with Black Pepper黑椒牛柳Sautéed Beef Tenderloin with Black Pepper黑椒牛柳粒Sautéed Diced Beef Tenderloin with Black Pepper黑椒牛排Steak with Black Pepper黑椒牛仔骨Beef Ribs with Black Pepper红酒烩牛尾Braised Oxtail in Red Wine红烧牛蹄筋Braised Beef Tendon in Brown Sauce红油牛头Ox Head with Chili Oil胡萝卜炖牛肉Stewed Beef with Carrots湖南牛肉Beef, Hunan Style家常烧蹄筋Home-Style Braised Beef Tendon家乡小炒肉Country-Style Sautéed Beef Fillet尖椒香芹牛肉丝Sautéed Shredded Beef with Hot Pepper and Celery 姜葱爆牛肉Sautéed Sliced Beef with Ginger and Scallion椒盐牛仔骨Spiced Calf Ribs椒子肥牛片Sautéed Beef Slices with Green Pepper金蒜煎牛籽粒Pan-Fried Diced Beef with Garlic京葱山珍爆牛柳Braised Beef Fillet with Scallion, Beijing Style扣碗牛肉Steamed Beef in Casserole辣白菜炒牛肉Sautéed Beef with Spicy Cabbage辣子牛肉Spicy Sautéed Beef荔枝炒牛肉Sautéed Beef with Lichee凉瓜炒牛肉Sautéed Beef with Bitter Melon芦笋牛柳Sautéed Beef Tenderloin with Green Asparagus麻辣牛肚Spicy Beef Tripe蒙古牛肉Sautéed Mongolian Beef米粉牛肉Steamed Beef Coated with Rice柠檬牛肉Sautéed Beef with Lemon Juice牛腩煲Stewed Beef Brisket in Casserole牛肉炖土豆Stewed Beef with Potatoes牛肉丸Stewed Beef Meatballs青豆牛肉粒Sautéed Diced Beef with Green Beans青椒牛肉Sautéed Beef with Green Pepper清蛋牛肉Fried Beef with Scrambled Eggs清汤牛丸腩Stewed Beef Brisket and Beef Balls三彩牛肉丝Sautéed Shredded Beef with Vegetables山药牛肉片Sautéed Sliced Beef with Chinese Yam什菜牛肉Sautéed Beef with Assorted Vegetables什锦扒牛肉Grilled Beef with Assorted Vegetables石烹肥牛Beef Slices Grilled on Stone Plate时菜炒牛肉Sautéed Beef with Seasonal Vegetable爽口碧绿百叶Beef Tripe with Green Vegetable水煮牛肉Sliced Beef in Chili Oil酥皮牛柳Crispy Beef Tenderloin酸辣蹄筋Spicy Beef Tendon with Vinegar堂煎贵族牛肉(制作方法:黑椒汁、云呢拿汁)Pan-Fried Superior Steak (with Black Pepper Sauce, Vanilla Sauce)特色牛蹄House-Special Beef Tendon铁板串烧牛肉Beef Kebabs Served on Sizzling Iron Plate铁板木瓜牛仔骨Calf Ribs with Papaya Served on Sizzling Iron Plate铁板牛肉Beef Steak Served on Sizzling Iron Plate铁锅牛柳Beef Fillet Braised in Iron Wok土豆炒牛柳条Sautéed Beef Tenderloin with Potatoes豌豆辣牛肉Sautéed Spicy Beef and Green Peas西兰花牛柳Sautéed Beef Tenderloin with Broccoli西汁牛柳Beef Tenderloin with Tomato Sauce鲜百叶Fresh Ox-Tripe鲜菇炒牛肉Sautéed Beef with Fresh Mushroom鲜椒牛柳Sautéed Beef Tenderloin with Bell Pepper鲜牛肉滑Fresh Mashed Beef香煎纽西兰牛仔骨Pan-Fried New Zealand Veal Chops香辣牛肉Sautéed Beef with Chili Sauce香芋黑椒炒牛柳条Sautéed Beef with Black Pepper and Taro 香芋烩牛肉Braised Beef with Taro小炒腊牛肉Sautéed Cured Beef with Leek and Pepper小笋烧牛肉Braised Beef with Bamboo Shoots雪豆牛肉Sautéed Beef with Snow Peas芫爆散丹Sautéed Beef Tripe with Coriander洋葱牛柳丝Sautéed Shredded Beef Tenderloin with Onion 腰果牛肉粒Sautéed Diced Beef with Cashew Nuts野山椒牛肉丝Sautéed Shredded Beef with Wild Pepper鱼香牛肉Yuxiang Beef (Sautéed in Spicy Garlic Sauce)榨菜牛肉Sautéed Beef with Pickled Vegetable蘸水牛肉Plain Cooked Beef with Multiple Sauces芝麻牛肉Sautéed Beef with Sesame中式牛柳Beef Tenderloin with Tomato Sauce, Chinese Style中式牛排Beef Steak with Tomato Sauce, Chinese Style孜然烤牛肉Grilled Beef with Cumin孜然辣汁焖牛腩Stewed Beef Brisket with Cumin and Chili Sauce子姜牛肉Sautéed Beef with Ginger Shoots热菜类Hot Dishes羊肉(Lamb)拆烤羊腿肉Roast Lamb Leg炒羊肚Sautéed Lamb Tripe葱爆羊肉Stir-Fried Sliced Lamb with Scallion葱煸羊腩Sautéed Diced Lamb with Scallion大蒜羊仔片Sautéed Lamb Slices with Garlic(东来顺)极品磨裆(生吃)Donglaishun Superior Lamb Slices (Raw)(东来顺)手工切鲜羊肉Donglaishun Hand Cutting Fresh Lamb Slices (东来顺)特制肥羊肉Donglaishun Special Rich Lamb Slices(东来顺)特制羊后腿Donglaishun Special Lamb Slices from the Back Leg of Lamb(东来顺)特制羊肉片Donglaishun Special Lamb Slices(东来顺)特制羊上脑Donglaishun Special Lamb Brain(东来顺)特制羊尾Donglaishun Special Lamb Tail(东来顺)钻石级杜泊羊Donglaishun Top Grade Lamb Slices 干羊肉野山菌Dried Lamb with Wild Truffles红焖羊排Braised Lamb Chops with Soy Sauce红焖羊肉Braised Lamb with Soy Sauce红烧羊肉Braised Lamb in Brown Sauce回锅羊肉Twice Cooked Lamb烤羔羊Roast Lamb烤全羊Roast Whole Lamb烤羊里脊Roast Lamb Tenderloin烤羊腿Roast Lamb Leg卤酥羊腿Marinated Lamb Leg蒙古手抓肉Boiled Lamb, Mongolian Style清炖羊肉Stewed Lamb in Clear Soup手扒羊排Grilled Lamb Chops涮羊肉Hot Pot, Mongolian Style铁板孜然羊肉Lamb with Cumin Served on Sizzling Iron Plate 小炒黑山羊Stir-Fried Sliced Black Goat Meat羊宝Sheep's Testicle羊四宝Four Delicacies from Lamb羊蝎子Lamb Spine, Hotpot Style羊腰Lamb Kidney支竹羊肉煲Lamb and Rolls of Dried in Casserole纸包风味羊排Lamb Chops Wrapped in Foil孜然羊肉Stir-Fried Lamb with Cumin禽蛋类(Poultry and Eggs)巴蜀小炒鸡Sautéed Chicken with Hot and Green Pepper木须鸡Moo Shu Chicken (Sautéed Sliced Chicken, Eggs and Black Fungus)扒鸡腿Grilled Chicken Legs扒芥香鸡胸Grilled Mustard Flavored Chicken Breast白椒炒鸡胗Sautéed Chicken Gizzards with Pepper板栗焖仔鸡Braised Chicken with Chestnuts川味红汤鸡Braised Chicken in Hot Spicy Sauce, Sichuan Style脆皮鸡Crispy Chicken大千鸡片Sautéed Sliced Chicken in Light Chili Sauce大煮干丝Braised Shredded Chicken with Ham and Dried Tofu当红炸子鸡Deep-Fried Chicken with Chili Pepper翡翠鲍脯麒麟鸡Braised Chicken with Sliced Abalone and Ham双冬辣鸡球Sautéed Chicken Meat Balls with Mushrooms and Bamboo Shoots芙蓉鸡片Sautéed Sliced Chicken in Egg White干葱豆豉鸡煲Stewed Chicken in Scallion and Black Bean Sauce In Casserole干锅鸡Sautéed Chicken with Pepper in Iron Wok干锅鸡胗Sautéed Chicken Gizzards in Iron Wok宫保鸡丁Kung Pao Chicken枸杞浓汁烩凤筋Stewed Chicken Tendon with Chinese Wolfberry花旗参炖竹丝鸡Braised Chicken with Ginseng鸡茸豆花Braised Minced Chicken with Tofu姜葱霸皇鸡Pan-Fried Chicken with Ginger and Scallion金针云耳蒸鸡Steamed Chicken with Lily Flowers and Fungus可乐凤中翼Pan-Fried Chicken Wings in Coca-Cola Sauce鸿运蒸凤爪Steamed Chicken Feet客家盐焗鸡Salt Baked Chicken, Hakka Style莲藕辣香鸡球Sautéed Spicy Chicken Meat Balls with Lotus Roots罗定豆豉鸡Braised Chicken in Black Bean Sauce南乳碎炸鸡Fried Chicken with Fermented Tofu啤酒鸡Stewed Chicken in Beer Sauce飘香手撕鸡Hand-Shredded Chicken麒麟鸡Steamed Sliced Chicken with Mushrooms and Vegetables荠菜鸡片Sautéed Sliced Chicken with Mustard Green鲜蘑包公鸡Braised Chicken with Fresh Mushrooms沙茶鸡煲Braised Chicken with Satay Sauce in Casserole沙姜焗软鸡Steamed Salted Chicken with Ginger砂锅滑鸡Stewed Chicken and Vegetables in Casserole烧鸡肉串Roast Chicken Kebabs时菜炒鸡片Sautéed Sliced Chicken with Seasonal Vegetable江南百花鸡Chicken, South China Style四川辣子鸡Sautéed Diced Chicken with Chili Pepper, Sichuan Style酥炸鸡胸Deep-Fried Chicken Breast铁板豆豉鸡Chicken with Black Bean Sauce Served on a Sizzling Iron Plate铁板掌中宝Chicken Feet Served on a Sizzling Iron Plate鲜人参炖土鸡Braised Chicken with Ginseng香扒春鸡Grilled Spring Chicken杏仁百花脆皮鸡Crispy Chicken with Shrimp Paste and Almonds杏香橙花鸡脯Sautéed Chicken Breast with Almonds in Orange Sauce 腰果鸡丁Sautéed Diced Chicken and Cashew Nuts一品蒜花鸡Deep-Fried Chicken with Garlic鱼香鸡片Yu-Shiang Chicken Slices (Sautéed with Spicy Garlic Sauce)汁烧鸡肉Stewed Chicken in Sauce美极掌中宝Sautéed Chicken Feet in Maggi Sauce青瓜鸡丁Sautéed Diced Chicken with Cucumber什菜鸡Sautéed Chicken with Assorted Vegetables芥兰鸡Sautéed Chicken with Chinese Broccoli雪豆鸡Sautéed Chicken with Snow Peas甜酸鸡Sweet and Sour Chicken陈皮鸡Tangerine-Flavored Chicken干烧鸡Dry-Braised Chicken in Chili Sauce柠檬鸡Lemon Chicken湖南鸡Chicken, Hunan Style子姜鸡Sautéed Chicken with Ginger Shoots豆苗鸡片Sautéed Sliced Chicken with Pea Sprouts炸八块鸡Fried Chicken (8 Pieces)三杯鸡Chicken with Three Cups Sauce葱油鸡Chicken with Scallion Oil香酥鸡王Crispy Chicken金汤烩鸡脯Braised Chicken Breast in Pumpkin Soup芫爆鹌鹑脯Sautéed Quail Breast with Coriander枣生栗子鸡Stewed Chicken with Jujubes, Peanuts and Chestnuts 西兰花鸡片Sautéed Chicken Slices with Broccoli白灵菇鸡片Sautéed Chicken Slices with Mushrooms芫爆鸡片Sautéed Chicken Slices with Coriander芦笋鸡片Sautéed Chicken Slices with Asparagus鸡丁核桃仁Sautéed Diced Chicken with Walnuts甜酸鸡腿肉Sweet and Sour Chicken Leg Meat怪味鸡丝Special Flavored Shredded Chicken口水鸡Steamed Chicken with Chili Sauce鱼香碎米鸡Yu-Shiang Diced Chicken (Sautéed with Spicy Garlic Sauce)葱姜油淋鸡Chicken with Ginger and Scallion Oil菜远鸡球Sautéed Chicken Balls with Green Vegetable豉汁黄毛鸡Sautéed Chicken with Black Bean Sauce子罗炒鸡片Sautéed Sliced Chicken with Ginger and Pineapple龙凤琵琶豆腐Steamed Tofu with Egg, Chicken and Shrimp糖醋鸡块Chicken Braised in Sweet and Sour Sauce蜜糖子姜鸡Honey-Stewed Chicken with Ginger Shoots苹果咖喱鸡Curry Chicken with Apple糊辣仔鸡Pepper Chicken美极葱香鸡脆骨Sautéed Chicken Gristle with Scallion in Maggi Sauce 清蒸童子鸡Steamed Spring Chicken贵妃鸡Deep-Fried Chicken江南百花鸡Steamed Chicken Skin with Shrimp Paste烤鸡Roast Chicken符离集烧鸡Red-Cooked Chicken, Fuliji Style道口烧鸡Red-Cooked Chicken, Daokou Style酱鸡Chicken in Brown Sauce熏鸡Smoked Chicken五香鸡Spiced Chicken椒盐鸡Chicken with Spiced Salt麻辣鸡Chicken with Chili and Sichuan Pepper茶香鸡Red-Cooked Chicken with Tea Falvor金钱鸡Grilled Ham and Chicken芝麻鸡Boiled Chicken with Sesame and Spicy Sauce叫化鸡Beggar’s Chicken (Baked Chicken)江米酿鸡Chicken Stuffed with Glutinous Rice富贵鸡Steamed Chicken with Stuffing纸包鸡Fried Chicken in Tin Foil清蒸全鸡Steamed Whole Chicken半口蘑蒸鸡Steamed Chicken with Truffle炸鸡肫肝Fried Chicken Gizzards一鸡三吃A Chicken Prepared in Three Ways牡丹珠圆鸡Chicken and Crab Roe with Shrimp Balls广州文昌鸡Sliced Chicken with Chicken Livers and Ham荸荠鸡片Sautéed Chicken Slices with Water Chestnuts时蔬鸡片Sautéed Chicken Slices with Seasonal Vegetable汽锅鸡翅Steam Pot Chicken Wings清蒸全鸭Steamed Whole Duck柴把鸭Steamed Duck with Bamboo Shoots and Ham脆皮鸳鸯鸭Two-Colored Crispy Duck with Minced Shrimp Stuffing全聚德烤鸭Quanjude Roast Duck全蝎望京鸭Fried Duck Meat with Scorpions凤眼秋波鸭包Deep-Fried Duck Rolls and Quail Eggs凤眼秋波芋艿Deep-Fried Taro Roots and Quail Eggs红曲鸭膀Braised Duck Wings Seasoned with Red Yeast罗汉鸭Steamed Duck with Assorted Vegetables面鱼儿烧鸭Roast Duck with Fish-Like Dough双冬鸭Sautéed Duck Meat with Snow Peas and Mushrooms子姜鸭Sautéed Duck with Ginger Shoots魔芋烧鸭Braised Duck with Shredded Konjak三鲜鸭包芋艿Deep-Fried Duck Rolls Stuffed with Taro五香鸭子Spiced Duck with Tofu盐烤荷叶鸭Salt Baked Duck in Lotus Leaf鸭粒响铃Fried Diced Duck青椒鸭肠Sautéed Duck Intestines with Green Pepper糟溜鸭三白Braised Sliced Duck Meat, Duck Webs and Duck Livers四川樟茶鸭(配荷叶饼) Smoked Duck, Sichuan Style (Served with Lotus-Leaf-Like Pancake)香熏鸭腰Smoked Duck Kernel盐烤荷叶鸭Salt-Baked Duck in Lotus Leaf口水鸭肠Duck Intestines with Chili Sauce火爆川椒鸭舌Sautéed Duck Tongues with Sichuan Chili八珍发菜扒鸭Braised Duck with Assorted Meat and Thread Moss赛海蜇拌火鸭丝Shredded Roast Duck with White Fungus蜜汁烟熏鸭肉卷Smoked Duck Rolls with Honey Sauce香荽鸭翼Sautéed Duck Wings with Coriander香酱爆鸭丝Sautéed Shredded Duck in Soy Sauce北菇扒大鸭Braised Duck with Black Mushrooms and Vegetables北京烤鸭Beijing Roast Duck彩椒炒火鸭柳Sautéed Roast Duck with Bell Pepper虫草炖老鸭Stewed Duck with Aweto蛋酥樟茶鸭Fried Smoked Duck with Egg Crust冬菜扣大鸭Braised Duck with Preserved Vegetables参杞炖老鸭Stewed Duck with Ginseng and Chinese Wolfberry豆豉芦笋炒鸭柳Sautéed Sliced Duck with Asparagus in Black Bean Sauce燎鸭心Sautéed Duck Hearts酱爆鸭片Sautéed Sliced Duck in Soy Sauce罗汉扒大鸭Braised Duck with Assorted Vegetables樱桃汁煎鸭胸Pan-Fried Duck Breast in Cherry Sauce蜜汁鸭胸Pan-Fried Duck Breast with Honey Sauce汽锅虫草炖老鸭Stewed Duck with Aweto in Steam Pot芋茸香酥鸭Deep-Fried Boneless Duck with Taro Puree雀巢鸭宝Sautéed Diced Duck Meat in Taro Basket黑椒焖鸭胗Braised Duck Gizzards with Black Pepper烩鸭四宝Braised Four Delicacies of Duck黄豆煮水鸭Stewed Duck with Soya Beans生炒鸭松Sautéed Minced Duck on Lettuce Leaf酸梅鸭Braised Duck with Plum Sauce香辣炒板鸭Sautéed Salted Duck with Hot Spicy Sauce香酥脱骨鸭Crispy Boneless Duck香酥鸭荷叶夹Deep-Fried Duck in Lotus Leaf酥皮鸭丝盅Crispy Shredded Duck荔茸鹅肝卷Deep-Fried Goose Liver Roll with Taro辽参扣鹅掌Braised Goose Webs with Sea Cucumber菜头烧板鹅Braised Dried Goose and Lettuce in Spicy Sauce 松茸扒鹅肝Pan-Fried Goose Liver with Matsutake香煎鹅肝Pan-Fried Goose Liver野菌鹅肝Pan-Fried Goose Liver with Mushrooms川式煎鹅肝Fried Goose Liver,Sichuan Style潮州烧雁鹅Roast Goose, Chaozhou Style红烧石歧项鸽Braised Pigeon冬草花炖鹧鸪Stewed Partridge with Aweto豆豉鹌鹑脯Braised Quail Breast with Black Bean Sauce酥香鹌鹑Crispy Quail with Sesame椒麻鹌鹑腿Stewed Quail Legs with Pepper and Chili酱爆乳鸽脯Sautéed Pigeon Breast in XO Sauce麻辣鹌鹑脯Braised Spicy Quail Breast北菇云腿蒸乳鸽Steamed Pigeon with Mushrooms and Ham菜片乳鸽松Sautéed Minced Pigeon with Sliced Vegetables脆皮乳鸽Crispy Pigeon吊烧乳鸽王Roast Pigeon荷香蒸乳鸽Steamed Pigeon in Lotus Leaves红酒烩鸽脯Braised Pigeon Breast in Red Wine金柠乳鸽脯Sautéed Pigeon Breast with Lemon Sauce上素炒鸽脯Sauteed Pigeon Breast with Vegetables烧汁香煎鸽脯Pan-Fried Pigeon Breast生炒乳鸽松Sautéed Minced Pigeon on Lettuce Leaf时菜炒鸽脯Sautéed Sliced Pigeon Breast with Seasonal Vegetable 天麻炖乳鸽Stewed Pigeon with Gastrodia Tuber云腿骨香炒鸽片Sautéed Sliced Pigeon with Ham咸鸭蛋Salted Duck Egg卤蛋Marinated Egg煮鸡蛋Boiled Egg糟蛋Egg Preserved in Rice Wine荷包蛋Poached Egg煎蛋Fried Eggs香椿煎蛋Fried Eggs with Chopped Chinese Toon Leaves。

中国菜英语翻译

中国菜英语翻译

【转帖】最全的中国菜英文翻译1、中式早点烧饼Clay oven rolls油条Fried bread stick韭菜盒Fried leek dumplings 水饺Boiled dumplings蒸饺Steamed dumplings馒头Steamed buns割包Steamed sandwich饭团Rice and vegetable roll 蛋饼Egg cakes皮蛋100-year egg咸鸭蛋Salted duck egg豆浆Soybean milk稀饭Rice porridge白饭Plain white rice油饭Glutinous oil rice糯米饭Glutinous rice卤肉饭Braised pork rice蛋炒饭Fried rice with egg 地瓜粥Sweet potato congee 馄饨面Wonton &noodles 刀削面Sliced noodles麻辣面Spicy hot noodles 麻酱面Sesame paste noodles鸭肉面Duck with noodles 鳝鱼面Eel noodles乌龙面Seafood noodles榨菜肉丝面Pork , pickled mustard green noodles牡蛎细面Oyster thin noodles板条Flat noodles米粉Rice noodles炒米粉Fried rice noodles 冬粉Green bean noodle鱼丸汤Fish ball soup贡丸汤Meat ball soup蛋花汤Egg &vegetable soup蛤蜊汤Clams soup牡蛎汤Oyster soup紫菜汤Seaweed soup酸辣汤Sweet &sour soup 馄饨汤Wonton soup猪肠汤Pork intestine soup 肉羹汤Pork thick soup鱿鱼汤Squid soup花枝羹Squid thick soup爱玉Vegetarian gelatin糖葫芦Tomatoes on sticks 长寿桃Longevity Peaches 芝麻球Glutinous rice sesame balls麻花Hemp flowers双胞胎Horse hooves2、点心牡蛎煎Oyster omelet臭豆腐Stinky tofu (Smelly tofu)油豆腐Oily bean curd麻辣豆腐Spicy hot bean curd虾片Prawn cracker 虾球Shrimp balls春卷Spring rolls蛋卷Chicken rolls碗糕Salty rice pudding筒仔米糕Rice tube pudding 红豆糕Red bean cake绿豆糕Bean paste cake糯米糕Glutinous rice cakes 萝卜糕Fried white radish patty芋头糕Taro cake肉圆Taiwanese Meatballs 水晶饺Pyramid dumplings 肉丸Rice-meat dumplings 豆干Dried tofu3、冰类绵绵冰Mein mein ice麦角冰Oatmeal ice地瓜冰Sweet potato ice红豆牛奶冰Red bean with milk ice八宝冰Eight treasures ice豆花Tofu puddin g4、果汁甘蔗汁Sugar cane juice酸梅汁Plum juice杨桃汁Star fruit juice青草茶Herb juice5、其他当归鸭Angelica duck槟榔Betel nut火锅Hot pot6——头盘餐前小品Appetizers【发音】1.各式刺身拼Sashimi Platter2.锅贴Pot Sticker3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)4.鸡沙律Chicken Salad5.酥炸大虾Fried Prawns6.酥炸生豪Fried Oysters7.酥炸鲜鱿Fried Squid8.海哲分蹄Smoked Jelly Fish 9.五香牛展Special Beef10.白云凤爪Chicken Leg11.琥珀合桃House Special Honey Walnuts12.脆皮春卷Spring Rolls13.蜜汁叉烧B.B.Q. Pork 7——汤羹类Soup【发音】1.花胶鲍鱼火鸭丝羹Congee Pike Maw With Roast Duck 2.红烧鸡丝翅Chicken Shark’s Fin Soup3.竹笙烩生翅Bamboo Shark Fin Soup4.粟米瑶柱羹Corn with Dry Scallops Soup5.竹笙海皇羹Bamboo Seafood Soup6.鸡蓉粟米羹Corn & Chicken Soup7.酸辣汤Hot & Sour Soup8.法国海鲜汤French Style Seafood Soup9.法国杂菜汤French Style Vegetable Soup10.杂锦云吞汤Combination Won Ton Soup11.芥菜肉片咸蛋汤Mustard Green Salted Egg Soup 12.火鸭咸蛋芥菜汤Roast Duck Salt Egg / Mustard Green13.西葫牛肉羹West Lake Beef Soup14.三丝烩鱼肚Fish Soup15.蝴蝶海参羹Sea Cucumber Soup16.四宝豆腐羹Steam Tofu Soup8——龙虾蟹类Seafood (Lobster, Shrimp, Crab)【发音】1.法式咖喱焗龙虾French Curry Lobster2.法式芝士牛油焗龙虾Cheese Lobster3.上汤焗龙虾Special Style Lobster4.蒜茸蒸龙虾Garlic Style Lobster5.豉椒炒肉蟹Crab6.上汤姜葱焗蟹Green Onion Crab7.椒盐蟹Spicy Salt Crab8.粉丝咖喱蟹煲Rice Noodle Curry Crab9——虾鲜鱿贝类Seafood【发音】1.菜远虾球Shrimp with Tender Green2.白灼中虾Boil Shrimp3.点桃虾球Walnut Shrimp4.油泡虾球Crystal Prawn5.柠檬虾球Lemon Prawn6.咕噜虾Sweet & Sour Prawn7.蒜茸蒸虾Steam Prawn w/ Garlic Sauce8.四川虾球Szechuan Shrimp9.豆瓣酱鲜鱿Fresh Squid10.虾龙糊Shrimp w/ Lobster Sauce11.韭王象拔蚌Gold Chive Geoduck12.韭王花枝片Gold Chive Squid13.椒盐鲜鱿Pepper Salt Fresh Squid14.豉汁炒三鲜Mixed Seafood w/ Black Bean Sauce15.马拉盏炒鲜鱿Special Fresh Squid16.碧绿炒带子Tender Green Scallop17.双菇鲜带子Mushroom Fresh Scallop18.豉汁炒大蚬Clam w/ Black Bean Sauce19.姜葱生豪Oyster w/ Ginger, Green Onion20.豉汁炒青口Mussel w/ Black Bean Sauce21.豉汁豆腐蒸带子Tofu Scallop w/ Black Bean Sauce 10——海鲜鱼类Seafood (Fish)【发音】1.清蒸游水石斑Steam Live Rock Cod2.清蒸蒜茸带子Steamd Scallop w/ Garlic Sauce3.豉汁煎焗塘虱Catfish w/ Black Bean Sauce4.清蒸龙利Flounder5.清蒸海鲈Fomfret6.蒸金钱片塘虱Steam Catfish7.辣汁串烧鱼B & Q Fish Stick w/ Hot Sauce8.西兰炒雪鱼球Pan FriedSnow Fish w/ Green9.菜远石斑球Tender Green Rock Cod10.豉汁石斑球Steam Rock Cod w/ Black Bean Sauce 11.油泡石斑球Crystal Rock Cod12.川味石斑球Szechuan Rock Cod13.骨香石斑球Fried Rock Cod Bone14.咕噜石斑球Sweet & Sour Rock Cod15.鱼腐扒菜胆Yu Fu w/ Vegetable11——鸡鸭鸽Poultry1.脆皮炸子鸡(半)Fried Chicken (Half)2.红烧石岐项鸽Roast Pigeon3.豉油皇乳鸽Pigeon w/ Soy Sauce4.姜葱油淋鸡(半)Green Onion Chicken (Half)5.北京片皮鸭Peking Duck6.酸甜明炉烧鸭(半)Roast Duck (Half)7.柠檬鸡球Lemon Chicken8.西芹腰果鸡球Vegetable Cashew Chicken9.咖喱鸡Curry Chicken10.豉汁炒鸡球Chicken w/ Black Bean Sauce11.四川炒鸡球Szechuan Chicken12.菜远鸡球Chicken w/ Tender Green13.宫保鸡球Kung Pao Chicken14.豉汁黄毛鸡(半)Chicken w/ Soy Sauce15.咕噜鸡Sweet & Sour Chicken16.八珍发菜扒鸭(半)Combination Duck (Half) 17.子罗炒鸡片Ginger & Pineapple Chicken18.游龙戏凤Chicken, Shrimp, Squid w/ Mixed Vegetable 19.龙凤琵琶豆腐Egg, Chicken, Shrimp, Steam Tofu 12——猪牛肉类Meat1.酸甜咕噜肉Sweet & Sour Pork2.菜远炒排骨Spareribs w/ Tender Green3.豉椒排骨Spareribs w/ Black Bean Sauce4.凉瓜炆排骨Bitty Melon Spareribs5.京都骨Peking Spareribs6.椒盐排骨Pepper Salt Spareribs7.豉椒焖排骨Spareribs w/ Black Bean, Pepper8.菜远炒牛肉Broccoli Beef 9.凉瓜炒牛肉Bitty Melon Beef10.黑椒牛仔骨Black Pepper Short Rib11.椒盐牛仔骨Pepper Salt Short Rib12.中式牛柳Chinese Style Beef13.四川牛肉Szechuan Beef14.干扁牛柳丝String Beef15.柠檬牛肉Lemon beef16.麻婆豆腐Mar-Boh Tofu 13——煲仔类Clay Pot Style 【发音】1.北菇海参煲Mushroom Sea Cucumber Duck Feet2.诸诸滑鸡煲Chicken Clay Pot3.鸡粒咸鱼茄子煲Salt Fish Chicken Egg Plant Clay Pot4.粉丝虾米杂菜煲Rice Noodle Vegetables Clay Pot5.罗白牛腩煲Beef Stew w/ Turnip Clay Pot6.支竹羊腩煲Dry Tofu Lamb Clay Pot7.火腩生豪煲Roast Pig Oyster Clay Pot14——素菜类Vegetarian【发音】1.豪油冬菇Oyster Sauce Mushroom2.什笙上素Bamboo Vegetable3.红烧豆腐Fried Tofu4.炒素丁Vegetable Roll5.罗汉腐皮卷Vegetable Egg Roll6.素咕噜肉Vegetarian Sweet and Sour7.蒸山水豆腐Steam Tofu8.鲜菇扒菜胆Mushroom Tender Green 9.炒杂菜Mixed Green Tender10.清炒芥兰Chinese Green Tender11.盐水菜心Salt Green Tender12.干扁四季豆String Bean Western Style13.上汤芥菜胆Mustard Green Tender15——炒粉、面、饭Rice Plate 【发音】1.龙虾干烧伊面Lobster Teriyaki Noodle2.上汤龙虾捞面Lobster Noodle3.杨州炒饭Yang Chow Fried Rice4.虾仁炒饭Shrimp Fried Rice5.咸鱼鸡粒炒饭Salted Egg Chicken Fried Rice6.蕃茄牛肉炒饭Tomato w/ Beef Fried Rice7.厨师炒饭House Fried Rice8.生菜丝炒牛肉饭Beef Fried Rice w/ Lettuce9.招牌炒面House Chow Mein10.鸡球炒/煎面Chicken Chow Mein11.蕃茄牛肉炒面Tomato Beef Chow Mein12.海鲜炒/煎面Seafood Chow Mein13.虾子姜葱捞面Ginger Green Onion Noodle14.干烧伊面Teriyaki Noodle15.鸡丝上汤窝面Chicken Noodle Soup16.菜远炒牛河Vegetable Beef Chow Fun17.豉椒排骨炒河Sparerib w/ Black Bean Chow Fun18.星洲炒米粉Singapore Noodle (Hot Spice)19.鸳鸯馒头Shanghai Buns (12)20.上汤水饺Dumpling Soup21.上汤云吞Won Ton soup22.丝苗白饭Steam Rice16——甜品Dessert【发音】1.雪哈红莲Bird Nest Red Bean Soup2.椰汁炖雪哈Coconut Bird Nest3.玫瑰红豆沙Red Bean Soup4.椰汁西米露Coconut Tapioca5.百年好合Red Bean Fresh Lily Bulb17——厨师精选Luncheon Special 【发音】1.酸甜咕噜肉Sweet & Sour Pork2.京都骨Peking Spareribs3.豉椒排骨Sparerbis w/ Black Bean Sauce4.凉瓜排骨Bitter Melon Spareribs5.菜远炒排骨Spareribs w/ Tender Green6.菜远炒牛肉Beef w/ Tender Green7.豉椒炒牛肉Green Pepper Beef w/ Black Bean Sauce8.柠檬牛肉Lemon Beef9.四川牛肉Szechuan Beef10.辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce11.柠檬鸡球Lemon Chicken12.杂菜鸡球Chicken w/ Mixed Vegetable13.豉椒炒鸡球Chicken w/ Black Sauce14.四川炒鸡球Szechuan Chicken15.咖喱鸡球Curry Chicken16.菜远炒鸡球Chicken w/ Tender Green17.宫保鸡球Kung Pao Chicken18.腰果鸡球Cashew Chicken19.酸甜咕噜鱼Sweet & Sour Fish20.酸甜咕噜虾Sweet & Sour Shrimp21.柠檬炒虾球Lemon Shrimp22.菜远炒虾球Shrimp w/ Vegetable23.四川炒虾球Szechuan Shrimp24.四川炒鲜鱿Szechuan Squid25.豉椒炒鱿Squid w/ Black Bean Sauce26.红烧豆腐Fried Tofu w/ Tender Green27.炒杂菜Mixed Vegetable中国菜推官方英文译名童子鸡被直译为“春鸡”四喜丸子被译成Four glad meat balls(四个高兴的肉团),木须肉被翻成Wood mustache meat(木头胡子肉),醉蟹成了Drunk crab(喝高了的螃蟹)……这些让人忍俊不禁的中餐英语菜名可能从本市餐馆的菜单上消失。

最全的中文菜名英文翻译

最全的中文菜名英文翻译

中文菜名英文翻译(中餐Chinese Food)-小吃类(snacks)1.过桥肥牛汤米线Vermicelli in Soup with Beef2. 干炒牛河Stir-Fried Rice Noodles with Beef3. 银芽干炒牛河Fried Rice Noodles with Beef and Bean Sprouts4. 炒河粉Sautéed Rice Noodles5. 菜脯叉烧肠粉Steamed Rice Rolls with Preserved Vegetables and BBQ Pork6. 草菇牛肉肠粉Steamed Rice Rolls with Straw Mushrooms and Beef7. 豉油蒸肠粉Steamed Rice Rolls in Black Bean Sauce8. 冬菜牛肉肠粉Steamed Rice Rolls with Beef and Preserved Vegetables9. 马蹄鲜虾肠粉Steamed Rice Rolls with Shrimp and Water Chestnuts10. 清心斋肠粉Steamed Rice Rolls with Vegetables11. 蒸肠粉Steamed Rice Rolls12. 韭黄虾肠粉Steamed Rice Rolls Stuffed with Hotbed Chives and Shrimps13. 红烧牛腩米粉Rice Noodles with Braised Beef Brisket14. 煎什菜粉果Fried Vegetable Dumplings15. 清汤牛肉河粉Rice Noodles Soup with Beef16. 酸辣粉Hot and Sour Rice Noodles17. 星州炒米粉Fried Rice Noodles, Singapore Style18. 鸭丝上汤米粉Rice Noodle Soup with Shredded Duck19. 肉酱炒米粉Fried Rice Noodles with Minced Meat20. 金瓜鲔鱼炒米粉Fried Rice Noodles with Fish and Pumpkin21. 菜肉饺子Jiaozi Stuffed with Pork and Vegetables22. 猪肉白菜水饺Jiaozi Stuffed with Pork and Chinese Cabbage23. 猪肉大葱水饺Jiaozi Stuffed with Pork and Scallion24. 猪肉茴香水饺Jiaozi Stuffed with Pork and Fennel25. 鸡蛋韭菜水饺Jiaozi Stuffed with Leek and Egg26. 猪肉芹菜水饺Jiaozi Stuffed with Pork and Celery27. 猪肉西葫芦水饺Jiaozi Stuffed with Pork and Marrow28. 香菇油菜水饺Jiaozi Stuffed with Mushroom and Cabbage29. 香茜带子饺Jiaozi Stuffed with Scallop, Prawn and Coriander30. 鲅鱼水饺Jiaozi Stuffed with Mackerel31. 瑶柱灌汤饺Jiaozi Stuffed with Juicy Scallop32. 四喜鸭茸饺Jiaozi Stuffed with Duck Meat33. 笋尖鲜虾饺Steamed Jiaozi with Shrimp and Bamboo Shoots34. 海天虾饺皇Steamed Jiaozi Stuffed with Shrimp and Fungus35. 蒸饺Steamed Jiaozi36. 香煎韭菜饺Pan-Fried Leek Jiaozi37. 高汤水饺Jiaozi in Broth38. 红油钟水饺Jiaozi, Sichuan Style39. 海鲜汤饺Jiaozi Stuffed with Seafood in Soup40. 酸辣汤水饺Hot and Sour Jiaozi Soup41. 叉烧包Steamed BBQ Pork Bun42. 叉烧焗餐包Baked BBQ Pork Bun43. 蜜汁叉烧包Steamed Honey BBQ Pork Bun44. 蚝油叉烧包Steamed BBQ Pork Bun with Oyster Sauce45. 煎包Pan-Fried Dumplings46. 靖江鸡包仔Steamed Ginger and Chicken Bun47. 京菜上素包Steamed Vegetable Bun48. 生煎包Pan-Fried Bun Stuffed with Pork49. 豆沙包Steamed Bun Stuffed with Red Bean Paste50. 奶黄包Steamed Creamy Custard Bun51. 肉末冬菜包Steamed Bun with Pork and Preserved Vegetable52. 三鲜小笼包Steamed Bun Stuffed with Three Fresh Delicacies53. 山笋香菇包Steamed Bun Stuffed with Bamboo Shoots and Black Mushrooms54. 素菜包Vegetarian Bun55. 鲜虾生肉包Steamed Bun Stuffed with Shrimps and Pork56. 香菇鸡肉包Steamed Bun Stuffed with Chicken and Mushrooms Bun57. 香滑芋茸包Steamed Taro Bun58. 小笼汤包Steamed Bun Stuffed with Juicy Pork59. 蟹籽小笼包Steamed Bun Stuffed with Pork and Crab Roe60. 雪菜包Steamed Bun Stuffed with Potherb Mustard61. 萝包Pan-Fried Turnip Bun62. 三鲜水煎包Pan-Fried Buns with Three Delicacies63. 酱肉包Steamed Bun Stuffed with Braised Pork in Sauce64. 葱油饼Fried Baked Scallion Pancake65. 葱油煎饼Fried Scallion Pancake66. 豆沙锅饼Red Bean Paste Pancake67. 海鲜锅饼Pan-Fried Seafood Dumplings68. 红薯金饼Fried Sweet Potato Cake69. 韭菜晶饼Steamed Leek Pancake70. 萝卜丝酥饼Pan-Fried Turnip Cake71. 肉末烧饼Sesame Cake with Minced Pork72. 肉松松饼Shredded Pork Puff73. 素馅饼Vegetarian Pancake74. 鲔鱼松饼Tuna Puff75. 香酥麻饼Sesame Pancake76. 土豆饼Potato Cake77. 芝麻大饼Pan-Fried Sesame Cake78. 芋头饼Deep-Fried Taro Cake79. 甜烧饼Sweet Sesame Cake80. 咸烧饼Spiced Sesame Cake81. 萝酥饼Turnip Puff82. 家常饼Pancake, Home Style83. 荷叶饼Lotus-Leaf-Like Pancake84. 喜字饼Steamed Bun Stuffed with Jujube Paste85. 小贴饼子Baked Small Corn Cake86. 川式南瓜饼Deep-Fried Pumpkin Cake, Sichuan Style87. 香脆贴饼子Deep -Fried Corn Cake88. 黄桥烧饼Huangqiao Sesame Cake89. 炸南瓜饼Deep-Fried Pumpkin Cake90. 虾酱小饼Cake with Shrimp Paste91. 饼香肉酱鱼籽Cake with Minced Meat and Fish Roe92. 麻酱糖饼Sweet Cake with Sesame Paste93. 炸圈饼Doughnut94. 咸蛋肉饼Steamed Minced Pork with Salted Egg95. 烙饼Flapjack96. 春菇烧麦Steamed Shaomai Stuffed with Mushrooms97. 翡翠烧麦Steamed Vegetable Shaomai98. 牛肉烧麦Beef Shaomai (Steamed Dumplings Stuffed with Beef)99. 烧麦Shaomai (Steamed Pork Dumplings)100. 鲜虾烧麦仔Shrimp Shaomai101. 脆皮春卷Crispy Spring Rolls102. 海鲜春卷Seafood Spring Rolls103. 韭王鸡丝春卷Spring Rolls Stuffed with Chicken and Hotbed Chives104. 肉丝炸春卷Spring Rolls Stuffed with Shredded Pork105. 三丝春卷Spring Rolls Stuffed with Three Delicacies106. 蔬菜春卷Spring Rolls Stuffed with Vegetables107. 酸甜炸春卷Deep-Fried Spring Rolls with Sweet and Sour Sauce108. 芋丝炸春卷Deep-Fried Taro Spring Rolls109. 素春卷Vegetarian Spring Rolls110. 上海春卷Spring Rolls, Shanghai Style111. 鲜虾春卷Spring Rolls Stuffed with Shrimps112. 鸭丝春卷Spring Rolls Stuffed with Shredded Duck113. 锅贴Guotie (Pan-Fried Meat Dumplings)114. 牛肉锅贴Guotie Stuffed with Beef115. 生煎锅贴Guotie Stuffed with Pork116. 香煎菜肉锅贴Guotie Stuffed with Vegetable and Pork117. 脆炸芋头糕Fried Taro Cake118. 冻马蹄糕Water Chestnut Jelly119. 红豆糕Red Bean Cake120. 红豆椰汁糕Red Bean and Coconut Pulp Cake121. 花生糕Peanut Cake122. 黄油马拉糕Steamed Brown Sugar Cake123. 清香黄金糕Fried Sponge Cake124. 香煎黄金糕Pan-Fried Sponge Cake125. 香煎萝卜糕Pan-Fried Turnip Patties with Bacon126. 果皇糕Baked Fruit Cake127. 各式炒年糕Stir-Fried Rice Cake (with Vegetable /Pork /Beef /Shrimp / Chicken) 128. 豌豆糕Steamed Pea Flour Cake129. 冰肉椰蓉蛋糕Minced Pork (Fat) Cake Coated with Coconut Mash130. XO炒萝卜糕Fried Turnip Cake with XO Sauce131. 粢饭糕Glutinous Rice Roll132. 粢饭团Glutinous Rice Balls133. 金银迷你馒头Steamed and Deep-Fried Mini Bun134. 生煎馒头Pan-Fried Steamed Bun135. 炸馒头Deep-Fried Steamed Bun136. 鲜奶馒头Steamed Bun with Milk137. 烤馒头Baked Bun138. 椒盐花卷Steamed Twisted Rolls with Salt and Pepper139. 麻酱花卷Steamed Twisted Rolls with Sesame Paste140. 小笼葱油花卷Steamed Twisted Rolls with Scallion141. 黑米小窝头Wotou with Black Rice ( Steamed Black Rice Bun)142. 宫廷小窝头Royal Wotou (Steamed Corn Bun)143. 白粥Rice Congee144. 香菇鸡丝粥Porridge with Black Mushrooms and Shredded Chicken145. 极品粥Assorted Seafood Porridge146. 南瓜粥Pumpkin Porridge147. 皮蛋瘦肉粥Minced Pork Congee with Preserved Egg148. 生滚海鲜粥Seafood Congee149. 小米粥Millet Congee150. 牛肉粥Minced Beef Congee151. 地瓜粥Congee with Sweet Potato Congee152. 小米金瓜粥Millet Congee with Pumpkin153. 绿豆粥Congee with Mung Bean Congee154. 腊八粥Porridge with Nuts and Dried Fruits (Eaten on the Eighth Day of the Twelfth Lunar Month) 155. 叉烧酥BarbecuedBBQ Pork Pastry156. 咖哩牛肉酥盒Curry Beef Puff157. 榴莲酥Crispy Durian Cake158. 蜜汁叉烧酥Honey BBQ Pork Puff159. 蘑菇鸡肉酥盒Chicken Fricassee Vol-au-vent160. 南瓜酥Pumpkin Puff161. 松子叉烧酥BBQ Pork Pastry with Pine Nuts162. 香酥韭菜盒Crispy Shrimp Dumplings with Leek163. 芝麻叉烧酥Roast BBQ Pork Pastry with Sesame164. 莲蓉酥Lotus Seed Puff Pastry165. 水果酥Fresh Fruit Puff Pastry166. 蛋黄酥Egg-Yolk Puff167. 蛋黄莲茸酥Pastry Puff with Lotus Seed Paste and Egg Yolk168. 蛋挞Egg Tart169. 小鸭酥Duckling-Shaped Crispy Puff170. 鸭油萝卜丝酥Pan-Fried Turnip Cake with Duck Oil171. 北京鸡汤馄饨Wonton in Chicken Soup, Beijing Style172. 菜肉大馄饨Pork and Vegetable Wonton173. 鲜虾小馄饨Shrimp Wonton174. 菜肉馄饨Pork and Vegetable Wonton175. 虾肉云吞汤Shrimp Wonton Soup176. 鸡汤云吞Chicken Wonton Soup177. 上汤云吞Wonton Soup178. 红油抄手Meat Dumplings in Spicy Sauce179. 酸菜龙抄手Wonton Soup with Preserved Vegetable180. 四川龙抄手Sichuan Style Wonton, Sichuan Style181. 蛋煎韭菜盒Deep-Fried Egg-Coated Leek Dumplings182. 醪糟汤圆Tangyuan (Glutinous Rice Balls) in Fermented Glutinous Rice Soup183. 汤圆Tangyuan (Glutinous Rice Balls)184. 四川汤圆Tangyuan,Sichuan Style185. 元宵Yuanxiao (Glutinous Rice Balls for Lantern Festival)186. 炸云吞Deep-Fried Wonton187. 咸点Assorted Salty Chinese Pastry188. 香肠卷Sausage Rolls189. 香煎腐皮卷Pan-Fried T ofu Skin Rolls Stuffed with Shrimps190. 山菌金针肉卷Rolls Stuffed with Mushroom and Pork Rolls191. 老北京肉卷Meat Rolls, Beijing Style192. 油煎蛋皮肉卷Pan-Fried Egg Rolls193. 蒜香炸虾卷Deep-Fried Shrimp Rolls with Garlic194. 口蘑煎蛋卷Mushroom Omelets195. 煎蛋卷Omelets196. 炸羊肉串Deep-Fried Lamb Kebabs197. 山竹牛肉球Steamed Beef Balls198. 牛肉串Beef Kebabs199. 炸蟹角Crab Rangoon200. 虾吐司Shrimp Toast201. 粽香糯米翅Steamed Chicken Wings with Glutinous Rice in Leaves202. 锦绣糯米鸡Steamed Glutinous Rice Stuffed with Chicken203. 五香茶叶蛋Tea Flavored Boiled Eggs204. 醪糟鸡蛋Poached Egg in Fermented Glutinous Rice Soup205. 北京炒肝Stewed Liver, Beijing Style206. 杂碎Lamb Chop Suey207. 羊肉泡馍Pita Bread Soaked in Lamb Soup208. 杏片炸鱼条Deep-Fried Fish Filet with Almonds209. 蒜汁煎灌肠Pan-Fried Starch Sausage with Garlic210. 火鸭三宝扎Steamed Three Delicacies of Duck in Roll211. 韭菜果Pan-Fried Leek Dumplings212. 豆沙粽子Zongzi Stuffed with Red Bean Paste (Glutinous Rice Wrapped in Bamboo Leaves) 213. 蜂巢炸芋头Deep-Fried Taro Dumplings214. 广东点心Cantonese Dim Sum215. 蚝皇鲜竹卷Steamed Tofu Skin Rolls with Oyster Sauce216. 麻团Fried Glutinous Rice Balls with Sesame217. 蘑菇牛肉乳蛋派Beef and Mushroom Pie218. 南瓜团子Pumpkin Dumplings219. 糯米卷Glutinous Rice Rolls220. 什果杏仁豆腐Tofu with Chilled Almond and Fresh Fruit221. 豌豆黄Pea Cake222. 炸麻球Deep-Fried Glutinous Rice Balls with Sesame223. 银丝卷Steamed Rolls224. 烤银丝卷Baked Steamed Rolls225. 油条Youtiao(Deep-Fried Dough Sticks)226. 芸豆卷French Bean Rolls227. 芝麻凉卷Sesame Rolls228. 疙瘩汤Dough Drop and Assorted Vegetable Soup229. 扁食汤Dumpling Soup230. 咖喱角Curry Puff231. 麻薯Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste232. 芝麻芋条Deep-Fried Taro Sticks with Sesame233. 枣泥方圃Steamed Small Square Dumplings Stuffed with Jujube Paste 234. 寿桃Birthday Bun with Bean Paste Filling235. 精品点心六种Refined Assorted Dim Sum (Six Kinds)236. 水果醪糟Fermented Glutinous Rice Soup with Fresh Fruits237. 南瓜酪Pumpkin Pastry238. 枇杷果Loquat-Shaped Cake239. 双皮樱桃盏Cheese and Egg Cake240. 火烧Baked Wheat Cake241. 艾窝窝Aiwowo (Steamed Rice Cakes with Sweet Stuffing)242. 驴打滚Lǘdagunr (Glutinous Rice Rolls with Sweet Bean Flour)243. 香芋枣排Taro and Chinese Date Cake244. 油炸臭豆腐Deep-Fried Fermented Tofu245. 虾片Prawn Crackers246. 卷果Chinese Yam and Date Rolls, Beijing Style247. 豆汁儿Douzhir (Fermented Bean Drink)248. 豆浆Soybean Milk249. 豆腐脑儿Jellied Tofu250. 奶香粟米片片饼Golden Corn Pancake251. 巧克力松饼Chocolate Muffins252. 什锦水果松饼Mixed Fruit Muffin253. 桂花酒酿圆子Glutinous Rice Dumplings in Fermented Rice Wine 254. 红豆沙圆子Glutinous Rice Balls Stuffed with Red Bean Paste255. 红豆沙圆子羹Soup of Glutinous Rice Balls Stuffed with Red Bean Paste 256. 酒酿圆子Boiled Glutinous Rice Balls in Fermented Glutinous Rice 257. 雪圆子Snow Balls258. 马蹄西米花生糊Cream Soup of Peanut with Water Chestnuts259. 蜜糖龟苓膏Guiling Jelly (Chinese Herbal Jelly) Served with Honey 260. 爱玉冰Aiyu Jelly (Vegetarian Gelatin)261. 莲子红豆沙Sweetened Red Bean Paste and Lotus Seeds262. 陈皮红豆沙Orange Flavored Red Bean Paste263. 莲子百合红豆沙Sweetened Red Bean Paste with Lotus Seeds and Lily Bulbs 264. 杏仁豆腐Almond Jelly265. 水果盘Fresh Fruit Platter266. 杏汁芦荟木瓜Papaya with Aloe and Almond Juice267. 京味什锦甜食Traditional Assorted Sweets, Beijing Style268. 果茶山药Chinese Yam and Nectar269. 红果山药Chinese Yam and Hawthorn270. 杨枝甘露Chilled Mango Sago Cream with Pomelo271. 椰丝糯米糍Glutinous Rice Balls Stuffed with Coconut and Sugar272. 奶皇糯米糍Glutinous Rice Balls Suffed with Cream Custard273. 拔丝苹果Apple in Hot Toffee274. 拔丝山药Chinese Yam in Hot Toffee275. 雪梨炖百合Snow Pear and Lily Bulbs Soup276. 冰糖莲子银耳羹Lotus Seeds and White Fungus Soup277. 冰糖银耳炖雪梨Stewed Pear with White Fungus and Rock Candy278. 椰汁西米露Sweet Sago Cream with Coconut Milk279. 冰镇南瓜茸Iced Pumpkin Mash280. 冰镇三果Iced Fruits281. 冰镇银耳Iced White Fungus282. 冰糖葫芦Bingtanghulu /Crispy Sugar-Coated Fruit (haws, yam, etc.) on a Stick中文菜名英文翻译-面类(noodles)1. 鸡汤面Chicken Noodle Soup2. 2. 海鲜乌冬汤面Japanese Soup Noodles with Seafood3. 3. 海鲜虾仁汤面Seafood Soup Noodles4. 4. 什锦汤面Mixed Meat with Vegetables Soup Noodles5. 5. 红烧牛腩汤面Soup Noodles with Beef Brisket6. 6. 红烧排骨汤面Soup Noodles with Spare Ribs7. 7. 馄饨汤面Wonton Soup Noodles8. 8. 双丸汤面Noodle Soup with Fish and Shrimp Balls9. 9. 虾球清汤面Noodle Soup with Shrimp Balls10. 10. 虾仁汤面Chicken Noodle Soup with Shrimps11. 11. 雪菜肉丝汤面Noodle Soup with Shredded Pork and Potherb Mustard12. 12. 鸭丝火腿汤面Noodle Soup with Shredded Duck and Ham13. 13. 一品什锦汤面Noodle Soup with Assorted Vegetables14. 14. 榨菜肉丝汤面Noodle Soup with Preserved Vegetable and Shredded Pork15. 15. 周公三鲜浓汤面Noodle Soup with Fish Maw, Abalone and Sea Cucumber16. 16. 海鲜汤面Soup Noodles with Seafood17. 17. 素菜汤面Vegetable Noodle Soup18. 18. 炒面Sautéed Noodles with Vegetables19. 19. 鸡丝炒面Fried Noodles with Shredded Chicken20. 20. 梅樱海鲜香炒面Fried Noodles with Seafood21. 21. 三鲜焦炒面Fried Noodles with Three Fresh Delicacies22. 22. 什锦炒面Fried Noodles with Meat and Vegetables23. 23. 鸡丝炒乌冬Fried Japanese Noodles with Shredded Chicken24. 24. 银芽肉丝炒面Fried Noodles with Shredded Pork and Bean Sprouts25. 25. 酱鸡腿拉面Noodles with Braised Chicken Leg in Soy Sauce26. 26. 拉面Hand-Pulled Noodles27. 27. 牛肉拉面Hand-Pulled Noodles with Beef28. 28. 排骨拉面Hand-Pulled Noodles with Spare Ribs29. 29. 雪菜肉松拉面Hand-Pulled Noodles with Minced Pork and Potherb Mustard30. 30. 鲍鱼丝金菇焖伊面Soft-Fried Noodles with Mushrooms and Shredded Abalone31. 31. 鲍汁海鲜面Seafood Noodles in Abalone Sauce32. 32. 北京炸酱面Noodles with Soy Bean Paste, Beijing Style33. 33. 菜肉馄饨面Pork and Vegetable Wonton with Noodles34. 34. 葱油拌面Noodles Mixed with Scallion, Oil and Soy Sauce35. 35. 担担面Noodles, Sichuan Style36. 36. 担仔面Hanker’s Noodle Soup, Taiwan Style37. 37. 高汤鸡丝面Noodles in Shredded Chicken Soup38. 38. 高汤榨菜肉丝面Noodles in Broth with Shredded Pork and Vegetable39. 39. 各式两面黄Pan-Fried Noodles (with Vegetable /Pork /Beef /Shrimp / Chicken)40. 40. 海虾云吞面Noodles with Fresh Shrimp Wonton41. 41. 海鲜噜面Seafood Noodle Soup42. 42. 蚵仔大肠面线Fried Rice Noodles with Pork Intestine and Oyster43. 43. 红烧牛腩面Braised Beef Brisket Noodles44. 44. 黄金大排面Noodles with Fried Spare Ribs45. 45. 火腿鸡丝乌冬面Japanese Noodles with Shredded Chicken and Ham46. 46. 腊肉西芹卤汁面Noodles with Preserved Pork and Celery47. 47. 凉面Cold Noodles with Sesame Sauce48. 48. 蘑菇面Noodles with Mushroom Noodles49. 49. 牛腩面Soup Noodles with Sirloin50. 50. 排骨面Soup Noodles with Spare Ribs51. 51. 茄丁肉酱手擀面Handmade Noodles with Minced Pork and Diced Eggplant52. 52. 茄子肉丁打卤面Eggplant Noodles with Diced Pork53. 53. 肉丝乌冬面Japanese Noodles with Shredded Pork54. 54. 上海菜煨面Noodles with Vegetables, Shanghai Style55. 55. 上海辣酱面Noodles with Chili Soy Bean Paste, Shanghai Style56. 56. 上汤乌冬面Japanese Noodle Soup57. 57. 狮子头面Noodles with Meatball Noodles58. 58. 蔬菜面Noodles with Vegetables59. 59. 四川凉面Cold Noodles, Sichuan Style60. 60. 虾排乌冬面Japanese Noodles with Prawns61. 61. 鲜肉云吞面Noodles with Stuffed Noodle Soup with Pork Wonton62. 62. 香菇鸡丝面Noodles with Shredded Chicken and Mushroom Noodles63. 63. 阳春面Plain Noodles64. 64. 芝士南瓜面Noodles with Cheese and Pumpkin Noodles65. 65. 猪脚面线Fried Rice Noodles with Pig Feet中文菜名英文翻译-饭类(RICE)1. 米饭Steamed Rice2. 2. 八宝饭Eight Delicacies Rice3. 3. 鸡汤饭Rice Cooked with Chicken Soup4. 4. 翡翠培根炒饭Fried Rice with Bacon and Mixed Vegetables5. 5. 海皇炒饭Fried Rice with Seafood6. 6. 海南鸡饭Hainanese Chicken Rice7. 7. 活虾炒饭Fried Rice with Fresh Shrimps8. 8. 黑椒香蒜牛柳粒炒饭Fried Rice with Beef and Garlic9. 9. 滑蛋虾仁饭Rice with Fried Shrimps and Scrambled Egg10. 10. 黑椒猪肉饭Fried Rice with Pork and Black Pepper11. 11. 红肠炒饭Fried Rice with Egg and Sausage12. 12. 红烧牛腩饭Rice with Braised Beef Brisket13. 13. 红烧牛肉饭Stewed Beef Rice14. 14. 黄金大排饭Rice with Fried Spare Ribs15. 15. 火腿炒饭Fried Rice with Ham16. 16. 鸡蛋炒饭Fried Rice with Egg17. 17. 酱油肉丝炒饭Fried Rice with Shredded Pork in Soy Sauce18. 18. 京都排骨饭Rice with Spare Ribs19. 19. 腊肉炒饭Fried Rice with Preserved Pork20. 20. 牛肉盖饭Rice with Beef21. 21. 泡菜炒饭Fried Rice with Pickled Vegetables22. 22. 蒲烧鳗鱼饭Rice with Roasted Eel23. 23. 茄汁泥肠饭Rice Served with Fried Sausage and Tomato Sauce24. 24. 青椒牛肉蛋炒饭Fried Rice with Egg, Beef and Green Pepper25. 25. 砂锅富豪焖饭Steamed Rice with Diced Abalone and Scallops26. 26. 上海泡饭Rice in Shredded Vegetable Soup, Shanghai Style27. 27. 生菜牛肉炒饭Fried Rice with Beef and Lettuce28. 28. 生菜丝咸鱼鸡粒炒饭Fried Rice with Diced Chicken, Salted Fish and Shredded Lettuce29. 29. 狮子头饭Rice with Meatballs30. 30. 什锦炒饭Fried Rice with Meat and Vegetables31. 31. 什锦冬瓜粒泡饭Rice with White Gourd and Assorted Meat in Soup32. 32. 蔬菜炒饭Fried Rice with Vegetables33. 33. 卤肉饭Steamed Rice with Red-Cooked Pork34. 34. 泰汁银雪鱼饭Rice with Codfish in Thai Sauce35. 35. 鲜蘑猪柳配米饭Steamed Rice with Pork Slices and Mushrooms36. 36. 招牌羔蟹肉炒饭Fried Rice with Crab Meat37. 37. 青叶炒饭Fried Rice with Pork and Vegetables38. 38. 沙茶牛松饭Fried Rice with Minced Beef and BBQ Sauce39. 39. 咸鱼茄粒炒饭Fried Rice with Salty Fish and Diced Eggplant40. 40. 蒜香排骨饭Rice with Spare Ribs with Garlic41. 41. 干椒牛肉饭Rice with Beef and Dried Chili42. 42. 香菇牛肉饭Rice with Beef and Mushroom43. 43. 豉椒鲜鱿饭Rice with Squid with Peppers in Black Bean Sauce44. 44. 咖喱鱼排饭Rice with Fish Filet in Curry Sauce45. 45. 咖喱猪排饭Rice with Spare Ribs in Curry Sauce46. 46. 杭椒牛柳饭Rice with Beef Filet and Hot Green Pepper47. 47. 美极酱肉虾饭Rice with Shrimps in Maggie Sauce48. 48. 三文鱼饭Rice with Salmon Fish49. 49. 可乐鸡饭Rice with Stewed Chicken in Coke50. 50. 香菇排骨饭Rice with Spare Ribs and Black Mushrooms51. 51. 鸡腿饭Rice with Stewed Chicken Leg52. 52. 豉汁排骨饭Rice with Spare Ribs in Black Bean Sauce53. 53. 台式卤肉饭Rice with Stewed Pork, Taiwan Style54. 54. 辣子鸡饭Rice with Chicken and Chili and Pepper55. 55. 家常鸡杂饭Rice with Chicken Giblets56. 56. 咖喱鸡饭Rice with Curry Chicken57. 57. 咖喱牛肉饭Rice with Curry Beef58. 58. 老干妈排骨饭Rice with Spare Ribs and Chili Sauce59. 59. 黑椒牛柳饭Rice with Beef and Black Pepper60. 60. XO酱海鲜蛋炒饭Fried Rice with Assorted Seafood in XO Sauce61. 61. 虾仁炒饭Fried Rice with Shrimps中文菜名英文翻译-煲类Casserole白果煲老鸭Duck Soup with Gingko en Casserole1506. 鲍鱼海珍煲Braised Abalone and Seafood en Casserole1507. 鲫鱼黄花煲Crucian Carp and Day Lily en Casserole1508. 锅仔潮菜银鳕鱼Stewed Codfish with Salted Vegetables, Chao Zhou Style 1509. 锅仔潮式凉瓜猪肚Stewed Pork Tripe with Bitter Melon, Chaozhou Style 1510. 锅仔鸡汤菌Stewed Mushrooms in Chicken Soup1511. 锅仔药膳乌鸡Stewed Black-Boned Chicken with Chinese Herbs1512. 锅仔鱼肚浸围虾Stewed Fish Maw with Shrimps1513. 海鲜日本豆腐煲Braised Seafood with Japanese Tofu1514. 凉瓜排骨煲Braised Pork Ribs with Bitter Melon1515. 南乳粗斋煲Braised Assorted Vegetables with Marinated Tofu1516. 浓汤沙锅三鲜Soup of Sea Cucumber, Shrimps and Ham1517. 南瓜芋头煲Stewed Taro with Pumpkin en Casserole1518. 沙茶鱼头煲Braised Fish Head in Satay Sauce1519. 砂锅白菜粉丝Chinese Cabbage and Vermicelli in Pottery Pot1520. 砂锅鱼头豆腐Stewed Fish Head with Tofu in Pottery Pot1521. 海鲜砂锅Stewed Seafood in Pottery Pot1522. 鱼头砂锅Stewed Fish Head in Pottery Pot1523. 腌鲜砂锅Shanghai Specialty Casserole1524. 砂锅小排翅Small Shark’s Fin in Pottery Pot1525. 砂锅鱼肚Stewed Fish Maw in Pottery Pot1526. 砂锅海米豆腐Stewed T ofu and Dried Shrimps in Pottery Pot1527. 砂锅萝卜羊排Stewed Lamb Chops and Turnip in Pottery Pot1528. 砂锅三菇Stewed Three Kinds of Mushrooms in Pottery Pot1529. 砂锅鸡肉丸子Stewed Chicken Meat Balls in Pottery Pot1530. 北菇海参煲Black Mushrooms and Sea Cucumbers en Casserole1531. 鸡粒咸鱼茄子煲Diced Chicken, Salted Fish and Eggplant en Casserole1532. 粉丝虾米杂菜煲Vermicelli, Dried Shrimps and Assorted Vegetables en Casserole 1533. 东江豆腐煲Dongjiang Tofu en Casserole1534. 八珍煲Assorted Meat en Casserole1535. 柱侯牛腩煲Braised Beef Brisket en Casserole1536. 虾米粉丝煲Dried Shrimps and Vermicelli en Casserole1537. 咸鱼鸡豆腐煲Salted Fish, Chicken and Tofu en Casserole1538. 核桃肉煲牛肉汤Beef Soup with Walnuts1539. 梅菜扣肉煲Steamed Pork with Preserved Vegetable en Casserole中文菜名英文翻译-汤羹类Soups1413. 八宝海茸羹Seaweed Soup of Eight Delicacies1414. 煲参翅肚羹Abalone and Shark’s Fin with Fish Maw Soup1415. 凤凰玉米羹Sweet Corn Soup with Egg1416. 桂花雪鱼羮Codfish Soup with Osmanthus Sauce1417. 鸡茸粟米羮Minced Chicken and Corn Soup1418. 九王瑶柱羹Scallop Soup1419. 浓汤鱼肚羮Fish Maw Soup1420. 太极素菜羹Thick Vegetable Soup1421. 西湖牛肉豆腐羹Minced Beef and Tofu Soup1422. 蟹肉粟米羹Sweet Corn Soup with Crab Meat1423. 雪蛤海皇羹Snow Clam and Scallop Soup1424. 鱼肚粟米羹Fish Maw in Sweet Corn Soup1425. 竹笙海皇羹Bamboo Fungus and Seafood Soup1426. 酸辣鱿鱼羹Hot and Sour Squid Soup1427. 台湾肉羹Shredded Pork and Squid Soup, Taiwan Style1428. 干贝芥菜鸡锅Chicken Soup with Scallops and Chinese Broccoli1429. 海鲜盅Seafood Bowl with Assorted Ingredients1430. 蟹肉烩竹笙Crab Meat in Bamboo Fungus Soup1431. 浓汁三鲜Three Delicacies Soup1432. 贝松鱼肚羹Minced Scallop with Fish Maw Soup1433. 浓汁木瓜鱼肚Fish Maw and Diced Papaya Soup1434. 灵芝金银鸭血羹Duck Blood, Mushrooms and Tofu Soup1435. 莲子鸭羹Duck and Louts Seed Soup1436. 龙凤羹Minced Chicken with Fish Soup1437. 蟹肉豆腐羹Tofu and Crab Meat Soup1438. 虫草鸭块汤Duck with Aweto Soup1439. 大葱土豆汤Potato and Leek Soup1440. 冬瑶花胶炖石蛙Stewed Frog with Scallop and Fish Maw in Soup1441. 豆苗枸杞竹笋汤Pea Sprouts and Bamboo Shoot Soup with Chinese Wolfberry 1442. 番茄蛋花汤Tomato and Egg Soup1443. 凤尾虾丝汤Phoenix-Tailed Prawns and Seaweed Soup1444. 极品山珍汤Wild Mushroom Soup1445. 家常蛋汤Egg Soup1446. 老火炖汤/每日例汤Soup of the Day1447. 龙虾浓汤Lobster Soup1448. 绿色野菌汤Mushroom Soup1449. 萝卜煲排骨汤Pork Ribs and Turnip Soup1450. 萝卜丝鲫鱼Crucian Carp Soup with Shredded Turnips1451. 美味多菌汤Chef’s Special Mushroom Soup1452. 浓汤鱼片汤Fish Filets Soup1453. 山菌时蔬钵Consommé of Mushrooms and Vegetables1454. 山珍菌皇汤Fungus and Mushroom Soup1455. 上海酸辣汤Hot and Sour Soup, Shanghai Style1456. 蔬菜海鲜汤Seafood and Vegetable Soup1457. 酸辣海参乌鱼蛋汤Hot and Sour Cuttlefish Roe Soup with Sea Cucumber 1458. 酸辣汤Hot and Sour Soup1459. 酸辣乌鱼蛋汤Hot and Sour Cuttlefish Roe Soup1460. 乌鱼蛋汤Cuttlefish Roe Soup1461. 酸菜肚丝汤Pickled Cabbage and Pork Tripe Soup1462. 鲜菌鱼头汤Fish Head Soup with Fresh Mushrooms1463. 香茜鱼片汤Fish Filet and Coriander Soup1464. 雪菜大汤黄鱼Stewed Yellow Croaker with Bamboo Shoots and Potherb Mustard1465. 亚式浓香鸡汤Rich Asian Chicken Broth(with Shitake and Enoki Mushrooms and Chinese Wolfberry)1466. 玉米鸡浓汤Sweet Corn and Chicken Soup1467. 豆腐菜汤Tofu with Vegetable Soup1468. 素菜汤Vegetable Soup1469. 本楼汤House Special Soup1470. 海鲜酸辣汤Hot and Sour Seafood Soup1471. 油豆腐粉丝汤Tofu Puff with Vermicelli Soup1472. 榨菜肉丝汤Shredded Pork with Pickled Vegetable Soup1473. 芋头排骨汤Spare Ribs with Taro Soup1474. 枸杞炖蛤Clam Soup Simmered with Chinese Wolfberry1475. 菠萝凉瓜炖鸡汤Chicken Soup Simmered with Bitter Melon and Pineapple1476. 盐菜肚片汤Pork Tripe Slices and Pickled Vegetable Soup1477. 咸冬瓜蛤蛎汤Clam Soup with White Gourd1478. 清汤四宝Four Delicacies Soup1479. 清汤三鲜Three Delicacies Soup1480. 醋椒三片汤Three Delicacies Soup with Vinegar and Pepper1481. 龙凤汤Chicken and Crusian Carp Soup1482. 茄汁鸭块汤Duck Soup with Tomato Sauce1483. 烩鸭舌乌鱼蛋汤Duck Tongue and Cuttlefish Roe Soup1484. 鸭茸奶油蘑菇汤Minced Duck Meat Soup with Mushrooms and Butter1485. 白菜豆腐汤Chinese Cabbage and Tofu Soup1486. 竹荪炖菜汤Bamboo Fungus Soup1487. 黑豆煲鱼头汤Fish Head Soup with Black Beans1488. 粟米鱼羹Corn and Fish Soup1489. 菜花虾羹Shrimp and Broccoli Soup1490. 老酒菌汤Mushroom and Aged Rice Wine Soup1491. 清汤鸭四宝Soup of Four–Delicacies of Duck1492. 蟹黄鱼翅羹Stewed Shark’s Fin with Crab Roe1493. 玉带芦笋汤Scallop and Asparagus Soup1494. 竹荪银耳汤Bamboo Fungus and White Fungus Soup1495. 清汤鸭舌羊肚菌Duck Tongue and Morel Soup1496. 干贝银丝羹Dried Scallop and Tofu Soup1497. 蟹黄珍珠羹Crab Roe and Crab Meat Balls Soup1498. 苦瓜蛋清羹Bitter Melon and Egg White Soup1499. 罗宋汤/苏伯汤Russian Soup1500. 鸭架汤Roast Duck Bone Soup1501. 紫菜蛋花汤Seaweed and Egg Soup1502. 西红柿鸡蛋汤Tomato and Egg Soup1503. 豆腐海带汤Tofu and Kelp Soup1504 红汤圆子Pork Meatballs in Tomato Soup中文菜名英文翻译-豆腐类Tofu1355. 彩虹蒸豆腐Steamed T ofu with Vegetables1356. 豉香尖椒炒豆干Sautéed Dried Tofu with Hot Peppers in Black Bean Sauce 1357. 脆皮豆腐Deep-Fried Tofu1358. 锅塌豆腐Tofu Omelet1359. 宫保豆腐Kung Pao Tofu1360. 红烧日本豆腐Braised Japanese Tofu with Vegetables1361. 家常豆腐Fried Tofu, Home Style1362. 金菇豆腐Braised Tofu with Mushrooms1363. 榄菜肉碎炖豆腐Stewed Tofu with Olive Pickles and Minced Pork1364. 两虾豆腐Braised Tofu with Shrimps and Shrimp Roe1365. 牛肝菌红烧豆腐Braised Tofu with Boletus1366. 芹菜炒香干Sautéed Celery with Dried Tofu Slices1367. 日式蒸豆腐Steamed T ofu,Japanese Style1368. 泰式豆腐Braised Tofu in Thai Sauce1369. 铁板葱烧豆腐Sizzling Tofu with Scallion1370. 西蜀豆花Braised Tofu with Peanuts and Pickles1371. 乡村小豆腐Sautéed Tofu with Vegetables1372. 香芹茶干Sautéed Dried Tofu with Parsley1373. 雪菜炒豆皮Sautéed Tofu Skin with Potherb Mustard1374. 雪菜虾仁豆腐Sautéed Tofu with Shrimp and Potherb Mustard1375. 素菜豆腐Sautéed Tofu with Mixed Vegetables1376. 豆豉豆腐Sautéed Tofu with Black Bean Sauce1377. 芝麻豆腐Sesame Tofu1378. 左宗豆腐General Tsuo’s Tofu1379. 五味豆腐Five-Flavored Tofu1380. 椒盐豆腐Fried Tofu with Spicy Salt1381. 辣子豆腐Tofu in Hot Pepper Sauce1382. 咖喱豆腐Curry Tofu1383. 肉酱豆腐Braised Tofu with Minced Meat1384. 麻婆豆腐Mapo Tofu (Stir-Fried Tofu in Hot Sauce)1385. 三鲜豆腐Sautéed Tofu with Three Delicacies1386. 虾籽炒豆腐Stir-Fried Tofu with Shimp Roe1387. 面筋百叶Fried Wheat Gluten Puff and Tofu Skin1388. 百叶包肉Tofu Skin Rolls with Minced Pork1389. 砂锅豆腐Stewed Tofu in Pottery Pot1390. 菠菜豆腐Stewed Tofu with Spinach1391. 鸡血豆腐Stewed Tofu with Chicken Blood Cakes1392. 菜豆花Braised Tofu with Vegetables1393. 虾圆玉子豆腐Steamed Tofu and Shrimps中文菜名英文翻译-蔬菜类Vegetables1. XO酱炒海茸百合Sautéed Lily Bulbs and Seaweed in XO Sauce2. 百合炒南瓜Sautéed Pumpkin with Lily Bulbs3. 板栗白菜Poached Chinese Cabbage with Chestnuts4. 白灼时蔬Scalded Seasonal Vegetable5. 炒芥兰Sautéed Chinese Broccoli6. 炒生菜Sautéed Lettuce7. 炒时蔬Sautéed Seasonal Vegetable8. 豉汁凉瓜皮Sautéed Bitter Melon Peel in Black Bean Sauce9. 葱香荷兰豆Sautéed Snow Peas with Scallion10. 翠豆玉米粒Sautéed Green Peas and Sweet Corn11. 冬菇扒菜心Braised Shanghai Greens with Black Mushrooms12. 豆豉鲮鱼油麦菜Sautéed Indian Lettuce with Diced Fish in Black Bean Sauce13. 干贝扒芦笋Braised Asparagus with Scallops14. 干煸苦瓜Sautéed Bitter Melon15. 海茸墨鱼花Sautéed Diced Cuttlefish and Seaweed16. 蚝皇扒双蔬Braised Seasonal Vegetables in Oyster Sauce17. 蚝油扒时蔬Braised Vegetable in Oyster Sauce18. 蚝油生菜Sautéed Lettuce in Oyster Sauce19. 红烧毛芋头Braised Taro in Brown Sauce20. 红枣蒸南瓜Steamed Pumpkin with Chinese Dates21. 猴头蘑扒菜心Braised Shanghai Greens with Mushrooms22. 虎皮尖椒Pan-Seared Green Chili Pepper23. 琥珀香芹炒藕粒Sautéed Diced Lotus Root with Celery and Walnuts24. 黄耳浸白玉条Simmered White Gourd Slices with Yellow Fungus25. 黄金玉米Sautéed Sweet Corn with Salted Egg Yolk26. 火腿炒蚕豆Sautéed Broad Beans with Ham27. 鸡汤竹笙浸时蔬Bamboo Fungus and Steamed Vegetable in Chicken Soup28. 姜汁炒时蔬Sautéed Seasonal Vegetable in Ginger Sauce29. 椒盐茄子丁Deep-Fried Diced Eggplant with Spicy Salt30. 煎酿鲜茄子Fried Eggplant Stuffed with Pork and Shrimp31. 辣椒炝时蔬Sautéed Vegetable with Chili Pepper32. 栗子扒白菜Braised Chinese Cabbage with Chestnuts33. 萝卜干炒腊肉Sautéed Preserved Pork with Dried Turnip34. 米汤豆苗Sautéed Pea Sprouts in Rice Soup35. 木耳炒山药Sautéed Chinese Yam with Black Fungus36. 木瓜炖百合Stewed Papaya with Lily Bulbs37. 浓汤金华四宝蔬Braised Four Kinds of Vegetables in Broth38. 浓汤娃娃菜Stewed Baby Cabbage in Broth39. 芹香木耳Sautéed Black Fungus with Celery40. 清炒/蒜茸各式时蔬Sautéed Seasonal Vegetable with/without Garlic41. 清炒/蒜茸西兰花Sautéed Broccoli with/without Garlic42. 清炒豆尖Sautéed Bean Sprouts43. 清煎西红柿Pan-Fried Tomato44. 肉末雪菜Sautéed Potherb Mustard with Minced Pork45. 上汤扒娃娃菜Braised Baby Cabbage in Broth46. 上汤鸡毛菜Braised Green Vegetable in Broth47. 上汤芥兰Braised Chinese Broccoli in Broth48. 上汤浸时蔬Braised Seasonal Vegetable in Broth49. 双耳炒四季Sautéed Fungus and Assorted Vegetables50. 松仁玉米Sautéed Sweet Corn with Pine Nuts51. 蒜茸炒时蔬Sautéed Vegetable with Chopped Garlic52. 田园素小炒Vegetarian’s Delight53. 铁扒什锦Grilled Assorted Vegetables54. 西红柿炒蛋Scrambled Egg with Tomato55. 西芹百合Sautéed Lily Bulbs and Celery56. 乡村大丰收Raw Vegetables Combination57. 雪菜炒豆瓣Sautéed Beans with Potherb Mustard58. 野山红炒木耳Sautéed Black Fungus with Red Pepper59. 银杏炒百合Sautéed Lily Bulbs with Gingko60. 油盐水浸时蔬Braised Seasonal Vegetable61. 鱼香茄子Yu-Shiang Eggplant (Sautéed with Spicy Garlic Sauce)62. 鱼香茄子煲Yu-Shiang Eggplant en Casserole (Sautéed with Spicy Garlic Sauce)63. 鱼香丝瓜煲Yu-Shiang Sponge Gourd en Casserole (Sautéed with Spicy Garlic Sauce)64. 玉笋炒酸菜Sautéed Pickled Cabbage with Bamboo Shoots65. 素什锦Mixed Vegetables66. 鱼香芥兰Yu-Shiang Chinese Broccoli (Sautéed with Spicy Garlic Sauce)67. 雪豆马蹄Snow Peas with Water Chestnuts68. 四季豆Sautéed French Beans69. 清炒菠菜Sautéed Spinach70. 干贝刈菜Sautéed Seasonal Vegetable with Scallops。

中西方菜名中英文对照名称翻译(大全)

中西方菜名中英文对照名称翻译(大全)

中国菜英文名Chinese dish in English 中餐Chinese Food1.凉菜类1、白菜心拌蜇头Marinated Jellyfish and Chinese Cabbage in Vinaigrette2、白灵菇扣鸭掌Mushrooms with Duck Feet3、拌豆腐丝Shredded Tofu with Sauce4、白切鸡Boiled Chicken with Sauce5、拌双耳Tossed Black and White Fungus6、冰梅凉瓜Bitter Melon in Plum Sauce7、冰镇芥兰Chinese Broccoli with Wasabi8、朝鲜辣白菜Korean Cabbage in Chili Sauce9、朝鲜泡菜Kimchi10、陈皮兔肉Rabbit Meat with Tangerine Flavor11、川北凉粉Clear Noodles in Chili Sauce12、刺身凉瓜Bitter Melon with Wasabi13、豆豉多春鱼Shisamo in Black Bean Sauce14、夫妻肺片Pork Lungs in Chili Sauce15、干拌牛舌Ox Tongue in Chili Sauce16、干拌顺风Pig Ear in Chili Sauce17、怪味牛腱Spiced Beef Shank18、红心鸭卷Sliced Duck Rolls with Egg Yolk19、姜汁皮蛋Preserved Eggs in Ginger Sauce20、酱香猪蹄Pig Feet Seasoned with Soy Sauce21、酱肘花Sliced Pork in Soy Sauce22、金豆芥兰Chinese Broccoli with Soy Beans23、韭黄螺片Sliced Sea Whelks with Hotbed Chives24、老北京豆酱Traditional Beijing Bean Paste25、老醋泡花生Peanuts Pickled in Aged Vinegar26、凉拌金针菇Golden Mushrooms and Mixed Vegetables27、凉拌西芹云耳Celery with White Fungus28、卤水大肠Marinated Pork Intestines29、卤水豆腐Marinated Tofu30、卤水鹅头Marinated Goose Heads31、卤水鹅翼Marinated Goose Wings32、卤水鹅掌Marinated Goose Feet33、卤水鹅胗Marinated Goose Gizzard34、卤水鸡蛋Marinated Eggs35、卤水金钱肚Marinated Pork Tripe36、卤水牛腱Marinated Beef Shank37、卤水牛舌Marinated Ox Tongue38、卤水拼盘Marinated Meat Combination39、卤水鸭肉Marinated Duck Meat40、萝卜干毛豆Dried Radish with Green Soybean41、麻辣肚丝Shredded Pig Tripe in Chili Sauce42、美味牛筋Beef Tendon43、蜜汁叉烧Honey-Stewed BBQ Pork44、明炉烧鸭Roast Duck45、泡菜什锦Assorted Pickles46、泡椒凤爪Chicken Feet with Pickled Peppers47、皮蛋豆腐Tofu with Preserved Eggs48、乳猪拼盘Roast Suckling Pig49、珊瑚笋尖Sweet and Sour Bamboo Shoots50、爽口西芹Crispy Celery51、四宝烤麸Marinated Bran Dough with Peanuts and Black Fungus52、松仁香菇Black Mushrooms with Pine Nuts53、蒜茸海带丝Sliced Kelp in Garlic Sauce54、跳水木耳Black Fungus with Pickled Capsicum55、拌海螺Whelks and Cucumber56、五彩酱鹅肝Goose Liver with White Gourd57、五香牛肉Spicy Roast Beef58、五香熏干Spicy Smoked Dried Tofu59、五香熏鱼Spicy Smoked Fish60、五香云豆Spicy Kidney Beans61、腌三文鱼Marinated Salmon62、盐焗鸡Baked Chicken in Salt63、盐水虾肉Poached Salted Shrimps Without Shell64、糟香鹅掌Braised Goose Feet in Rice Wine Sauce65、酿黄瓜条Pickled Cucumber Strips66、米醋海蜇Jellyfish in Vinegar67、卤猪舌Marinated Pig Tongue68、三色中卷Squid Rolls Stuffed with Bean, Ham and Egg Yolk69、蛋衣河鳗Egg Rolls Stuffed with Eel70、盐水鹅肉Goose Slices in Salted Spicy Sauce71、冰心苦瓜Bitter Melon Salad72、五味九孔Fresh Abalone in Spicy Sauce73、明虾荔枝沙拉Shrimps and Litchi Salad74、五味牛腱Spicy Beef Shank75、拌八爪鱼Spicy Cuttlefish76、鸡脚冻Chicken Feet Galantine77、香葱酥鱼Crispy Crucian Carp in Scallion Oil78、蒜汁鹅胗Goose Gizzard in Garlic Sauce79、黄花素鸡Vegetarian Chicken with Day Lily80、姜汁鲜鱿Fresh Squid in Ginger Sauce81、桂花糯米藕Steamed Lotus Root Stuffed with Sweet Sticky Rice82、卤鸭冷切Spicy Marinated Duck83、松田青豆Songtian Green Beans84、色拉九孔Abalone Salad85、凉拌花螺Cold Sea Whelks with Dressing86、素鸭Vegetarian Duck87、酱鸭Duck Seasoned with Soy Sauce88、麻辣牛筋Spicy Beef Tendon89、醉鸡Liquor-Soaked Chicken90、可乐芸豆French Beans in Coca-Cola91、桂花山药Chinese Yam with Osmanthus Sauce92、豆豉鲫鱼Crucian Carp with Black Bean Sauce93、水晶鱼冻Fish Aspic94、酱板鸭Spicy Salted Duck95、烧椒皮蛋Preserved Eggs with Chili96、酸辣瓜条Cucumber with Hot and Sour Sauce97、五香大排Spicy Pork Ribs98、三丝木耳Black Fungus with Cucumber and Vermicelle99、酸辣蕨根粉Hot and Sour Fern Root Noodles100、小黄瓜蘸酱Small Cucumber with Soybean Paste101、拌苦菜Mixed Bitter Vegetables102、蕨根粉拌蛰头Fern Root Noodles with Jellyfish103、老醋黑木耳Black Fungus in Vinegar104、清香苦菊Chrysanthemum with Sauce105、琥珀核桃Honeyed Walnuts106、杭州凤鹅Pickled Goose, Hangzhou Style107、香吃茶树菇Spicy Tea Tree Mushrooms108、琥珀花生Honeyed Peanuts109、葱油鹅肝Goose Liver with Scallion and Chili Oil110、拌爽口海苔Sea Moss with Sauce111、巧拌海茸Mixed Seaweed112、蛋黄凉瓜Bitter Melon with Egg Yolk113、龙眼风味肠Sausage Stuffed with Salty Egg114、水晶萝卜Sliced Turnip with Sauce115、腊八蒜茼蒿Crown Daisy with Sweet Garlic116、香辣手撕茄子Eggplant with Chili Oil117、酥鲫鱼Crispy Crucian Carp118、水晶鸭舌Duck Tongue Aspic119、卤水鸭舌Marinated Duck Tongue120、香椿鸭胗Duck Gizzard with Chinese Toon121、卤水鸭膀Marinated Duck Wings122、香糟鸭卷Duck Rolls Marinated in Rice Wine123、盐水鸭肝Duck Liver in Salted Spicy Sauce124、水晶鹅肝Goose Liver Aspic125、豉油乳鸽皇Braised Pigeon with Black Bean Sauce126、酥海带Crispy Seaweed127、脆虾白菜心Chinese Cabbage with Fried Shrimps128、香椿豆腐Tofu with Chinese Toon129、拌香椿苗Chinese Toon with Sauce130、糖醋白菜墩Sweet and Sour Chinese Cabbage131、姜汁蛰皮Jellyfish in Ginger Sauce132、韭菜鲜桃仁Fresh Walnuts with Leek133、花生太湖银鱼Taihu Silver Fish with Peanuts134、生腌百合南瓜Marinated Lily Bulbs and Pumpkin135、酱鸭翅Duck Wings Seasoned with Soy Sauce136、萝卜苗Turnip Sprouts137、八宝菠菜Spinach with Eight Delicacies138、竹笋青豆Bamboo Shoots and Green Beans139、凉拌苦瓜Bitter Melon in Sauce140、芥末木耳Black Fungus with Mustard Sauce141、炸花生米Fried Peanuts142、小鱼花生Fried Silver Fish with Peanuts143、德州扒鸡Braised Chicken, Dezhou Style144、清蒸火腿鸡片Steamed Sliced Chicken with Ham145、熏马哈鱼Smoked Salmon146、家常皮冻Pork Skin Aspic147、大拉皮Tossed Mung Clear Noodles in Sauce148、蒜泥白肉Pork with Garlic Sauce149、鱼露白肉Boiled Pork in Anchovy Sauce150、酱猪肘Pork Hock Seasoned with Soy Sauce151、酱牛肉Beef Seasoned with Soy Sauce152、红油牛筋Beef Tendon in Chili Sauce153、卤牛腩Marinated Beef Brisket in Spiced Sauce154、泡椒鸭丝Shredded Duck with Pickled Peppers155、拌茄泥Mashed Eggplant with Garlic156、糖拌西红柿Tomato Slices with Sugar157、糖蒜Sweet Garlic158、腌雪里蕻Pickled Potherb Mustard159、凉拌黄瓜Cucumber in Sauce2.热菜类猪肉(Pork)160、白菜豆腐焖酥肉Braised Pork Cubes with Tofu and Chinese Cabbage 161、鲍鱼红烧肉Braised Pork with Abalone162、鲍汁扣东坡肉Braised Dongpo Pork with Abalone Sauce163、百叶结烧肉Stewed Pork Cubes and Tofu Skin in Brown Sauce164、碧绿叉烧肥肠Steamed Rice Rolls with BBQ Pork Intestines and Vegetables165、潮式椒酱肉Fried Pork with Chili Soy Sauce,Chaozhou Style166、潮式凉瓜排骨Spare Ribs with Bitter Melon,Chaozhou Style167、豉油皇咸肉Steamed Preserved Pork in Black Sauce168、川味小炒Shredded Pork with Vegetables, Sichuan Style169、地瓜烧肉Stewed Diced Pork and Sweet Potatoes170、东坡方肉Braised Dongpo Pork171、冬菜扣肉Braised Pork with Preserved Vegetables172、方竹笋炖肉Braised Pork with Bamboo Shoots173、干煸小猪腰Fried Pig Kidney with Onion174、干豆角回锅肉Sautéed Spicy Pork with Dried Beans175、干锅排骨鸡Griddle Cooked Spare Ribs and Chicken176、咕噜肉Gulaorou (Sweet and Sour Pork with Fat)177、怪味猪手Braised Spicy Pig Feet178、黑椒焗猪手Baked Pig Feet with Black Pepper179、红烧狮子头Stewed Pork Ball in Brown Sauce180、脆皮乳猪Crispy BBQ Suckling Pig181、回锅肉片Sautéed Sliced Pork with Pepper and Chili182、木耳肉片Sautéed Sliced Pork with Black Fungus183、煎猪柳Pan-Fried Pork Filet184、酱烧排骨Braised Spare Ribs in Brown Sauce185、酱猪手Braised Pig Feet in Brown Sauce186、椒盐肉排Spare Ribs with Spicy Salt187、椒盐炸排条Deep-Fried Spare Ribs with Spicy Salt188、金瓜东坡肉Braised Dongpo Pork with Melon189、京酱肉丝Sautéed Shredded Pork in Sweet Bean Sauce190、焗肉排Baked Spare Ribs191、咖喱肉松煸大豆芽Sautéed Minced Pork with Bean Sprouts in Curry Sauce 192、腊八豆炒腊肉Sautéed Preserved Pork with Fermented Soy Beans193、腊肉炒香干Sautéed Preserved Pork with Dried Tofu Slices194、榄菜肉菘炒四季豆Sautéed French Beans with Minced Pork and Olive Pickles 195、萝卜干腊肉Sautéed Preserved Pork with Dried Radish196、毛家红烧肉Braised Pork,Mao’s Family Style197、米粉扣肉Steamed Sliced Pork Belly with Rice Flour198、蜜汁火方Braised Ham in Honey Sauce199、蜜汁烧小肉排Stewed Spare Ribs in Honey Sauce200、木须肉Sautéed Sliced Pork, Eggs and Black Fungus201、南瓜香芋蒸排骨Steamed Spare Ribs with Pumpkin and Taro202、砂锅海带炖排骨Stewed Spare Ribs with Kelp en Casserole203、砂锅排骨土豆Stewed Spare Ribs with Potatoes en Casserole204、什菌炒红烧肉Sautéed Diced Pork with Assorted Mushrooms205、什菌炒双脆Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms 206、手抓琵琶骨Braised Spare Ribs207、蒜香椒盐肉排Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt 208、笋干焖腩肉Braised Tenderloin (Pork) with Dried Bamboo Shoots209、台式蛋黄肉Steamed Pork with Salted Egg Yolk, Taiwan Style210、碳烧菠萝骨BBQ Spare Ribs with Pineapple211、碳烧排骨BBQ Spare Ribs212、糖醋排骨Sweet and Sour Spare Ribs213、铁板咖喱酱烧骨Sizzling Spare Ribs with Curry Sauce214、铁板什锦肉扒Sizzling Mixed Meat215、无锡排骨Fried Spare Ribs, Wuxi Style216、鲜果香槟骨Spare Ribs with Champagne and Fresh Fruit217、咸鱼蒸肉饼Steamed Pork and Salted Fish Cutlet218、香蜜橙花骨Sautéed Spare Ribs in Orange Sauce219、湘味回锅肉Sautéed Pork with Pepper, Hunan Style220、蟹汤红焖狮子头Steamed Pork Ball with Crab Soup221、雪菜炒肉丝Sautéed Shredded Pork with Potherb Mustard222、油面筋酿肉Dried Wheat Gluten with Pork Stuffing223、鱼香肉丝Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce) 224、孜然寸骨Sautéed Spare Ribs with Cumin225、走油蹄膀Braised Pig''s Knuckle in Brown Sauce226、火爆腰花Sautéed Pig''s Kidney227、腊肉炒香芹Sautéed Preserved Pork with Celery228、梅樱小炒皇Sautéed Squid with Shredded Pork and Leek229、糖醋里脊Fried Sweet and Sour Tenderloin (Lean Meat)230、鱼香里脊丝Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce) 231、珍菌滑炒肉Sautéed Pork with Mushrooms232、什烩肉Roast Pork with Mixed Vegetables233、芥兰肉Sautéed Pork with Chinese Broccoli234、子姜肉Sautéed Shredded Pork with Ginger Shoots235、辣子肉Sautéed Pork in Hot Pepper Sauce236、咖喱肉Curry Pork237、罗汉肚Pork Tripe Stuffed with Meat238、水晶肘Stewed Pork Hock239、九转大肠Braised Intestines in Brown Sauce240、锅烧肘子配饼Deep-Fried Pork Hock with Pancake241、两吃干炸丸子Deep-Fried Meat Balls with Choice of Sauces242、腐乳猪蹄Stewed Pig Feet with Preserved Tofu243、豆豉猪蹄Stewed Pig Feet with Black Bean Sauce244、木耳过油肉Fried Boiled Pork with Black Fungus245、海参过油肉Fried Boiled Pork with Sea Cucumber246、蒜茸腰片Sautéed Pork Kidney with Mashed Garlic247、红扒肘子Braised Pork Hock in Brown Sauce248、芫爆里脊丝Sautéed Shredded Pork Filet with Coriander249、酱爆里脊丝配饼Fried Shredded Pork Filet in Soy Bean Paste with Pancake 250、溜丸子Sautéed Fried Meat Balls with Brown Sauce251、烩蒜香肚丝Braised Pork Tripe Shreds with Mashed Garlic in Sauce252、四喜丸子Four-Joy Meatballs (Meat Balls Braised with Brown Sauce)253、清炸里脊Deep-Fried Pork Filet254、软炸里脊Soft-Fried Pork Filet255、尖椒里脊丝Fried Shredded Pork Filet with Hot Pepper256、滑溜里脊片Quick-Fried Pork Filet Slices with Sauce257、银芽肉丝Sautéed Shredded Pork with Bean Sprouts258、蒜香烩肥肠Braised Pork Intestines with Mashed Garlic259、尖椒炒肥肠Fried Pork Intestines with Hot Pepper260、溜肚块Quick-Fried Pork Tripe Slices261、香辣肚块Stir-Fried Pork Tripe Slices with Chili262、芫爆肚丝Sautéed Pork Tripe Slices with Coriander263、软溜肥肠Quick-Fried Pork Intestines in Brown Sauce264、芽菜回锅肉Sautéed Sliced Pork with Scallion and Bean Sprouts265、泡萝卜炒肉丝Sautéed Pork Slices with Pickled Turnip266、米粉排骨Steamed Spare Ribs with Rice Flour267、芽菜扣肉Braised Pork Slices with Bean Sprouts268、东坡肘子Braised Dongpo Pork Hock with Brown Sauce269、川式红烧肉Braised Pork,Sichuan Style270、米粉肉Steamed Pork with Rice Flour271、夹沙肉Steamed Pork Slices with Red Bean Paste272、青豌豆肉丁Sautéed Diced Pork with Green Peas273、蚂蚁上树Sautéed Vermicelli with Spicy Minced Pork274、芹菜肉丝Sautéed Shredded Pork with Celery275、青椒肉丝Sautéed Shredded Pork with Green Pepper276、扁豆肉丝Sautéed Shredded Pork and French Beans277、冬笋炒肉丝Sautéed Shredded Pork with Bamboo Shoots278、炸肉茄合Deep-Fried Eggplant with Pork Stuffing279、脆皮三丝卷Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots 280、烤乳猪Roasted Suckling Pig281、红烧蹄筋Braised Pig Tendon in Brown Sauce282、清蒸猪脑Steamed Pig Brains283、蛋煎猪脑Scrambled Eggs with Pig Brains284、菜远炒排骨Sautéed Spare Ribs with Greens285、椒盐排骨Crispy Spare Ribs with Spicy Salt286、芋头蒸排骨Steamed Spare Ribs with Taro287、蝴蝶骨Braised Spare Ribs288、无骨排BBQ Spare Ribs Off the Bone289、辣白菜炒五花肉Sautéed Streaky Pork with Cabbage in Chili Sauce290、酒醉排骨Spare Ribs in Wine Sauce291、无骨排BBQ Boneless Spare Ribs292、香辣猪扒Grilled Pork with Spicy Sauce293、云腿芥菜胆Sautéed Chinese Broccoli with Ham294、板栗红烧肉Braised Pork with Chestnuts295、小炒脆骨Sautéed Gristles296、酸豆角肉沫Sautéed Sour Beans with Minced Pork297、五花肉炖萝卜皮Braised Streaky Pork with Turnip Peel298、腊肉红菜苔Sautéed Preserved Pork with Red Vegetables299、竹筒腊肉Steamed Preserved Pork in Bamboo Tube300、盐煎肉Fried Pork Slices with Salted Pepper301、猪肉炖粉条Braised Pork with Vermicelli302、芸豆焖猪尾Braised Pigtails with French Beans303、干豇豆炖猪蹄Braised Pig Feet with Dried Cowpeas304、豉汁蒸排骨Steamed Spare Ribs in Black Bean Sauce305、蛋黄狮子头Stewed Meat Ball with Egg Yolk牛肉(Beef)306、XO酱炒牛柳条Sautéed Beef Filet in XO Sauce307、爆炒牛肋骨Sautéed Beef Ribs308、彩椒牛柳Sautéed Beef Filet with Bell Peppers309、白灼肥牛Scalded Beef310、菜胆蚝油牛肉Sautéed Sliced Beef and Vegetables in Oyster Sauce 311、菜心扒牛肉Grilled Beef with Shanghai Greens312、川北牛尾Braised Oxtail in Chili Sauce, Sichuan Style313、川汁牛柳Sautéed Beef Filet in Chili Sauce, Sichuan Style314、葱爆肥牛Sautéed Beef with Scallion315、番茄炖牛腩Braised Beef Brisket with Tomato316、干煸牛肉丝Sautéed Shredded Beef in Chili Sauce317、干锅黄牛肉Griddle Cooked Beef and Wild Mushrooms318、罐焖牛肉Stewed Beef en Casserole319、锅仔辣汁煮牛筋丸Stewed Beef Balls with Chili Sauce320、锅仔萝卜牛腩Stewed Beef Brisket with Radish321、杭椒牛柳Sautéed Beef Filet with Hot Green Pepper322、蚝皇滑牛肉Sautéed Sliced Beef in Oyster Sauce323、黑椒牛肋骨Pan-Fried Beef Ribs with Black Pepper324、黑椒牛柳Sautéed Beef Filet with Black Pepper325、黑椒牛柳粒Sautéed Diced Beef Filet with Black Pepper326、黑椒牛柳条Sautéed Beef Filet with Black Pepper327、黑椒牛排Pan-Fried Beef Steak with Black Pepper328、红酒烩牛尾Braised Oxtail in Red Wine329、胡萝卜炖牛肉Braised Beef with Carrots330、姜葱爆牛肉Sautéed Sliced Beef with Onion and Ginger331、芥兰扒牛柳Sautéed Beef Filet with Chinese Broccoli332、金蒜煎牛籽粒Pan-Fried Beef with Crispy Garlic333、牛腩煲Braised Beef Brisket en Casserole334、清汤牛丸腩Consommé of Beef Balls335、山药牛肉片Sautéed Sliced Beef with Yam336、石烹肥牛Beef with Chili Grilled on Stone Plate337、时菜炒牛肉Sautéed Beef with Seasonal Vegetable338、水煮牛肉Poached Sliced Beef in Hot Chili Oil339、酥皮牛柳Crispy Beef Filet340、铁板串烧牛肉Sizzling Beef Kebabs341、铁板木瓜牛仔骨Sizzling Calf Ribs with Papaya342、铁板牛肉Sizzling Beef Steak343、土豆炒牛柳条Sautéed Beef Filet with Potatoes344、豌豆辣牛肉Sautéed Beef and Green Peas in Spicy Sauce 345、鲜菇炒牛肉Sautéed Beef with Fresh Mushrooms346、鲜椒牛柳Sautéed Beef Filet with Bell Peppers347、豉汁牛仔骨Steamed Beef Ribs in Black Bean Sauce348、香芋黑椒炒牛柳条Sautéed Beef with Black Pepper and Taro 349、香芋烩牛肉Braised Beef with Taro350、小炒腊牛肉Sautéed Preserved Beef with Leek and Pepper 351、小笋烧牛肉Braised Beef with Bamboo Shoots352、洋葱牛柳丝Sautéed Shredded Beef with Onion353、腰果牛肉粒Sautéed Diced Beef with Cashew Nuts354、中式牛柳Beef Filet with Tomato Sauce, Chinese Style 355、中式牛排Beef Steak with Tomato Sauce, Chinese Style 356、孜然烤牛肉Grilled Beef with Cumin357、孜然辣汁焖牛腩Braised Beef Brisket with Cumin358、家乡小炒肉Sautéed Beef Filet, Country Style359、青豆牛肉粒Sautéed Diced Beef with Green Beans360、豉油牛肉Steamed Beef in Black Bean Sauce361、什菜牛肉Sautéed Beef with Mixed Vegetables362、鱼香牛肉Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce) 363、芥兰牛肉Sautéed Beef with Chinese Broccoli364、雪豆牛肉Sautéed Beef with Snow Peas365、青椒牛肉Sautéed Beef with Pepper and Onions366、陈皮牛肉Beef with Dried Orange Peel367、干烧牛肉Dry-Braised Shredded Beef, Sichuan Style368、湖南牛肉Beef, Hunan Style369、子姜牛肉Sautéed Shreded Beef with Ginger Shoots370、芝麻牛肉Sautéed Beef with Sesame371、辣子牛肉Sautéed Beef in Hot Pepper Sauce372、什锦扒牛肉Beef Tenderloin with Mixed Vegetables373、红烧牛蹄筋Braised Beef Tendon in Brown Sauce374、三彩牛肉丝Stir-Fried Shreded Beef with Vegetables375、西兰花牛柳Stir-Fried Beef Filet with Broccoli376、铁锅牛柳Braised Beef Filet in Iron Pot377、白灵菇牛柳Stir-Fried Beef Filet with Mushrooms378、芦笋牛柳Stir-Fried Beef Filet with Green Asparagus379、豆豉牛柳Braised Beef Filet in Black Bean Sauce380、红油牛头Ox Head with Hot Chili Oil381、麻辣牛肚Spicy Ox Tripe382、京葱山珍爆牛柳Braised Beef Filet with Scallion383、阿香婆石头烤肉Beef BBQ with Spicy Sauce384、菜远炒牛肉Sautéed Beef with Greens385、凉瓜炒牛肉Sautéed Beef with Bitter Melon386、干煸牛柳丝Sautéed Shredded Beef387、柠檬牛肉Sautéed Beef with Lemon388、榨菜牛肉Sautéed Beef with Pickled Vegetable389、蒙古牛肉Sautéed Mongolian Beef390、椒盐牛仔骨Sautéed Calf Ribs with Spicy Salt391、辣白菜炒牛肉Sautéed Beef with Cabbage in Chili Sauce392、荔枝炒牛肉Sautéed Beef with Litchi393、野山椒牛肉丝Sautéed Shredded Beef with Wild Pepper394、尖椒香芹牛肉丝Sautéed Shredded Beef with Hot Pepper and Celery395、堂煎贵族牛肉(制作方法:黑椒汁、香草汁)Pan-Fried Superior Steak ( with black pepper sauce / vanilla sauce)396、香煎纽西兰牛仔骨Pan-Fried New Zealand Calf Chop397、沾水牛肉Boiled Beef398、牛肉炖土豆Braised Beef with Potatoes399、清蛋牛肉Fried Beef with Scrambled Eggs400、米粉牛肉Steamed Beef with Rice Flour401、咖喱蒸牛肚Steamed Ox Tripe with Curry402、芫爆散丹Sautéed Ox Tripe with Coriander羊肉(Lamb)403、葱爆羊肉Sautéed Lamb Slices with Scallion404、大蒜羊仔片Sautéed Lamb Filet with Garlic405、红焖羊排Braised Lamb Chops with Carrots406、葱煸羊腩Sautéed Diced Lamb with Scallion407、烤羊里脊Roast Lamb Tenderloin408、烤羊腿Roast Lamb Leg409、卤酥羊腿Pot-Stewed Lamb Leg410、小炒黑山羊Sautéed Sliced Lamb with Pepper and Parsley411、支竹羊肉煲Lamb with Tofu Skin en Casserole412、纸包风味羊排Fried Lamb Chops Wrapped in Paper413、干羊肉野山菌Dried Lamb with Wild Truffles414、手扒羊排Grilled Lamb Chops415、烤羔羊Roasted Lamb416、蒙古手抓肉Mongolian Boiled Lamb417、涮羊肉Mongolian Hot Pot418、红烧羊肉Braised Lamb in Brown Sauce419、红焖羊肉Stewed Lamb in Brown Sauce420、清炖羊肉Double Boiled Lamb Soup421、回锅羊肉Sautéed Spicy Lamb422、炒羊肚Sautéed Lamb Tripe423、烤全羊Roast Whole Lamb424、孜然羊肉Fried Lamb with Cumin425、羊蝎子Lamb Spine Hot Pot禽蛋类(Poultry and Eggs)426、巴蜀小炒鸡Sautéed Chicken with Hot and Green Pepper427、扒鸡腿Grilled Chicken Legs428、扒芥香鸡胸Grilled Mustard Flavored Chicken Breast429、白椒炒鸡胗Sautéed Chicken Gizzards with Pepper430、板栗焖仔鸡Braised Chicken with Chestnuts431、川味红汤鸡Chicken in Hot Spicy Sauce, Sichuan Style432、脆皮鸡Crispy Chicken433、大千鸡片Sautéed Sliced Chicken434、大煮干丝Braised Shredded Chicken with Ham and Dried Tofu435、当红炸子鸡Deep-Fried Chicken436、翡翠鲍脯麒麟鸡Braised Chicken with Sliced Abalone and Ham437、双冬辣鸡球Sautéed Chicken Balls with Mushrooms and Bamboo Shoots 438、芙蓉鸡片Sautéed Chicken Slices in Egg-White439、干葱豆豉鸡煲Stewed Chicken in Scallion and Black Bean Sauce440、干锅鸡Griddle Cooked Chicken with Pepper441、干锅鸡胗Griddle Cooked Chicken Gizzard442、宫保鸡丁Kung Pao Chicken443、枸杞浓汁烩凤筋Stewed Chicken Tendon with Chinese Wolfberry444、花旗参炖竹丝鸡Braised Chicken with Ginseng445、鸡茸豆花Minced Chicken Soup446、姜葱霸皇鸡Pan-Fried Chicken with Ginger and Scallion447、金针云耳蒸鸡Steamed Chicken with Lily Flowers and Fungus448、咖喱鸡Curry Chicken449、可乐凤中翼Pan-Fried Chicken Wings in Coca-Cola Sauce450、鸿运蒸凤爪Steamed Chicken Feet451、客家盐焗鸡Salt Baked Chicken, Hakka Style452、莲藕辣香鸡球Sautéed Spicy Chicken Balls with Lotus Roots453、罗定豆豉鸡Braised Chicken in Black Bean Sauce454、南乳碎炸鸡Fried Chicken Cubes with Preserved Tofu455、啤酒鸡Stewed Chicken in Beer456、飘香手撕鸡Poached Sliced Chicken457、麒麟鸡Steamed Sliced Chicken with Mushrooms and Vegetables458、荠菜鸡片Sautéed Sliced Chicken with Shepherd''s Purse459、鲜蘑包公鸡Braised Chicken with Fresh Mushrooms460、沙茶鸡煲Chicken with BBQ Sauce en Casserole461、沙姜焗软鸡Salted and Steamed Chicken with Ginger462、砂锅滑鸡Stewed Chicken and Vegetables en Casserole463、烧鸡肉串Roast Chicken Kebabs464、时菜炒鸡片Sautéed Sliced Chicken with Vegetables465、江南百花鸡Chicken, South China Style466、四川辣子鸡Sautéed Diced Chicken with Chili and Pepper, Sichuan Style 467、酥炸鸡胸Deep-Fried Crispy Chicken Breast468、铁板豆豉鸡Sizzling Chicken in Black Bean Sauce469、铁板掌中宝Sizzling Chicken Feet470、鲜人参炖土鸡Braised Chicken with Ginseng471、香扒春鸡Grilled Spring Chicken472、杏仁百花脆皮鸡Crispy Chicken with Shrimp Paste and Almonds473、杏香橙花鸡脯Sautéed Boneless Chicken with Almonds in Orange Dressing 474、腰果鸡丁Sautéed Diced Chicken and Cashew Nuts475、一品蒜花鸡Deep-Fried Chicken with Garlic476、鱼香鸡片Yu-Shiang Chicken Slices (Sautéed with Spicy Garlic Sauce) 477、汁烧鸡肉Stewed Chicken in Sauce478、美极掌中宝Sautéed Chicken Feet in Maggi Sauce479、青瓜鸡丁Sautéed Diced Chicken with Cucumber480、什菜鸡Sautéed Chicken with Mixed Vegetables481、芥兰鸡Sautéed Chicken with Chinese Broccoli482、雪豆鸡Sautéed Chicken with Snow Peas483、甜酸鸡Sweet and Sour Chicken484、陈皮鸡Chicken with Dried Orange Peel485、干烧鸡Dry-Braised Chicken in Chili Sauce486、柠檬鸡Sautéed Chicken with Lemon487、湖南鸡Chicken,Hunan Style488、子姜鸡Sautéed Chicken with Ginger Shoots489、豆苗鸡片Sautéed Sliced Chicken with Pea Sprouts490、炸八块鸡Deep-Fried Chicken Chunks491、三杯鸡Stewed Chicken with Three Cups Sauce492、葱油鸡Chicken with Scallion in Hot Oil493、香酥鸡王Crispy Chicken494、金汤烩鸡脯Braised Chicken Breast in Pumpkin Soup495、芫爆鹌鹑脯Sautéed Quail Breast with Coriander496、枣生栗子鸡Stewed Chicken with Jujubes, Peanuts and Chestnuts497、西兰花鸡片Stir-Fried Chicken Slices with Broccoli498、白灵菇鸡片Stir-Fried Chicken Slices with Mushrooms499、芫爆鸡片Sautéed Chicken Slices with Coriander500、芦笋鸡片Sautéed Chicken Slices with Green Asparagus501、鸡丁核桃仁Stir-Fried Diced Chicken with Walnuts502、甜酸鸡腿肉Stir-Fried Sweet and Sour Chicken Leg503、怪味鸡丝Special Flavored Shredded Chicken504、口水鸡Steamed Chicken with Chili Sauce505、鱼香碎米鸡Yu-Shiang Diced Chicken (Sautéed with Spicy Garlic Sauce) 506、葱姜油淋鸡Chicken with Ginger and Scallion Oil507、菜远鸡球Sautéed Chicken Balls with Greens508、豉汁黄毛鸡Sautéed Chicken with Black Bean Sauce509、子罗炒鸡片Sautéed Sliced Chicken with Ginger and Pineapple510、龙凤琵琶豆腐Steamed Tofu with Egg, Chicken and Shrimp511、糖醋鸡块Braised Chicken in Sweet and Sour Sauce512、蜜糖子姜鸡Honey-Stewed Chicken with Ginger Shoots513、苹果咖喱鸡Curry Chicken with Apple514、糊辣仔鸡Pepper Chicken515、美极葱香鸡脆骨Sautéed Chicken Gristle with Scallion in Maggi Sauce 516、清蒸童子鸡Steamed Spring Chicken517、贵妃鸡Chicken Wings and Legs with Brown Sauce518、江南百花鸡Steamed Chicken Skin with Shrimp Paste519、烤鸡Roast Chicken520、符离集烧鸡Red-Cooked Chicken, Fuliji Style521、道口烧鸡Red-Cooked Chicken, Daokou Style522、酱鸡Chicken Seasoned with Brown Sauce523、熏鸡Smoked Chicken524、五香鸡Spiced Chicken525、椒盐鸡Chicken with Spicy Salt526、麻辣鸡Chicken with Chili and Sichuan Pepper527、茶香鸡Red-Cooked Chicken with Tea Falvor528、金钱鸡Grilled Ham and Chicken529、芝麻鸡Boiled Chicken with Sesame and Spicy Sauce530、叫化鸡Beggars Chicken (Baked Chicken)531、江米酿鸡Chicken with Glutinous Rice Stuffing532、富贵鸡Steamed Chicken with Stuffing533、纸包鸡Deep-Fried Chicken in Tin Foil534、清蒸全鸡Steamed Whole Chicken535、半口蘑蒸鸡Steamed Chicken with Truffle536、炸鸡肫肝Fried Chicken Gizzards537、一鸡三吃A Chicken Prepared in Three Ways538、牡丹珠圆鸡Chicken and Crab Roe with Shrimp Balls539、广州文昌鸡Sliced Chicken with Chicken Livers and Ham540、荸荠鸡片Sautéed Chicken Slices with Water Chestnuts541、时蔬鸡片Sautéed Chicken Slices with Seasonal Vegetable542、汽锅鸡翅Steam Pot Chicken Wings543、清蒸全鸭Steamed Whole Duck544、柴把鸭Steamed Duck with Bamboo Shoots and Ham545、脆皮鸳鸯鸭Two-Coloured Crispy Duck with Minced Shrimps Stuffing 546、全聚德烤鸭Quanjude Roast Duck547、面鱼儿烧鸭Roast Duck with Fish-Like Dough548、双冬鸭Duck Meat with Snow Peas and Mushrooms549、子姜鸭Sautéed Duck with Ginger Shoots550、魔芋烧鸭Braised Duck with Shredded Konjak551、五香鸭子Spiced Duck with Tofu552、盐烤荷叶鸭Salt Baked Duck in Lotus Leaf553、鸭粒响铃Fried Diced Duck554、青椒鸭肠Stir-Fried Duck Intestines with Green Pepper555、糟溜鸭三白Stewed and Seasoned Duck Slices, Duck Feet and Duck Liver556、四川樟茶鸭(配荷叶饼) Smoked Duck, Sichuan Style (with Lotus-Leaf-Like Pancake) 557、香熏鸭腰Frangrant Smoked Duck Kernel558、盐烤荷叶鸭Salt-Baked Duck in Lotus Leaf559、口水鸭肠Duck Intestines with Chili Sauce560、芥末鸭掌Duck Feet with Mustard561、火爆川椒鸭舌Stir-Fried Duck Tongues with Sichuan Chili562、八珍发菜扒鸭Braised Chicken with Assorted Meat and Thread Moss563、赛海蜇拌火鸭丝Shredded Roast Duck with White Fungus564、蜜汁烟熏鸭肉卷Smoked Duck Rolls with Honey Sauce565、香荽鸭翼Stir-Fried Duck Wings with Coriander566、香酱爆鸭丝Sautéed Shredded Duck in Soy Sauce567、北菇扒大鸭Braised Duck with Black Mushrooms and Vegetables568、北京烤鸭Beijing Roast Duck569、彩椒炒火鸭柳Sautéed Roast Duck with Bell Pepper570、虫草炖老鸭Stewed Duck with Aweto571、蛋酥樟茶鸭Deep-Fried Smoked Duck with Egg Crust572、冬菜扣大鸭Braised Duck with Preserved Vegetables573、参杞炖老鸭Stewed Duck with Ginseng and Chinese Wolfberry574、豆豉芦笋炒鸭柳Sautéed Sliced Duck with Asparagus in Black Bean Sauce575、火燎鸭心Sautéed Duck Hearts576、酱爆鸭片Sautéed Sliced Duck in Soy Sauce577、罗汉扒大鸭Braised Duck with Mixed Vegetables578、樱桃汁煎鸭胸Pan-Fried Duck Breast in Cherry Sauce579、蜜汁鸭胸Pan-Fried Duck Breast with Honey Sauce580、汽锅虫草炖老鸭Steam Pot Duck with Aweto581、芋茸香酥鸭Deep-Fried Boneless Duck with Taro Puree582、雀巢鸭宝Sautéed Diced Duck Meat in Potato Basket583、黑椒焖鸭胗Braised Duck Gizzards with Black Pepper584、烩鸭四宝Braised Four–Delicacies of Duck585、黄豆煮水鸭Stewed Duck with Soya Beans586、生炒鸭松Sautéed Minced Duck on Lettuce Leaf587、酸梅鸭Braised Duck with Plum Sauce588、香辣炒板鸭Sautéed Salted Duck with Hot Spicy Sauce589、香酥脱骨鸭Crispy Boneless Duck590、香酥鸭荷叶夹Deep-Fried Duck in Lotus Leaf591、酥皮鸭丝盅Crispy Shredded Duck592、荔茸鹅肝卷Deep-Fried Goose Liver Roll with Taro593、辽参扣鹅掌Braised Goose Feet with Sea Cucumber594、菜头烧板鹅Braised Dried Goose and Lettuce in Spicy Sauce595、松茸扒鹅肝Grilled Goose Liver with Matsutake596、香煎鹅肝Pan-Fried Goose Liver597、野菌鹅肝Pan-Fried Goose Liver with Wild Mushrooms598、川式煎鹅肝Fried Goose Liver,Sichuan Style599、潮州烧雁鹅Roast Goose, Chaozhou Style600、红烧石歧项鸽Braised Pigeon601、冬草花炖鹧鸪Stewed Quail with Aweto602、豆豉鹌鹑脯Braised Quail Breast with Black Bean Sauce603、酥香鹌鹑Crispy Quail with Sesame604、XO酱爆乳鸽脯Sautéed Pigeon Breast in XO Sauce605、北菇云腿蒸乳鸽Steamed Pigeon with Mushrooms and Ham 606、菜片乳鸽松Sautéed Minced Pigeon with Sliced Vegetables 607、脆皮乳鸽Crispy Pigeon608、吊烧乳鸽王Roast Pigeon609、荷香蒸乳鸽Steamed Pigeon in Lotus Leaves610、红酒烩鸽脯Braised Pigeon Breast in Red Wine611、金柠乳鸽脯Sautéed Pigeon Breast in Lemon Sauce612、烧汁香煎鸽脯Pan-Fried Pigeon Breast613、生炒乳鸽松Sautéed Minced Pigeon on Lettuce Leaf614、时菜炒鸽脯Sautéed Sliced Pigeon Breast with Vegetables 615、天麻炖乳鸽Stewed Pigeon with Gastrodia Tuber616、云腿骨香炒鸽片Fried Sliced Pigeon with Ham617、咸鸭蛋Salted Duck Egg618、卤蛋Marinated Egg619、煮鸡蛋Boiled Egg620、糟蛋Egg Preserved in Rice Wine621、荷包蛋Poached Egg622、煎蛋Fried Eggs623、香椿煎蛋Fried Eggs with Chopped Chinese Toon Leaves 624、蟹肉芙蓉蛋Crab Meat with Egg White625、虾酱炒鸡蛋Scrambled Egg with Shrimp Paste626、韭菜炒鸡蛋Scrambled Egg with Leek627、葱花炒鸡蛋Scrambled Egg with Scallion628、蛤蜊蒸蛋Steamed Egg with Clams629、鸡肝炒蛋Scrambled Egg with Chicken Liver630、白菌炒蛋Scrambled Egg with Mushroom631、火腿炒蛋Scrambled Egg with Ham632、燕窝鸽蛋Bird’s Nest with Pigeon Egg633、时菜鹑蛋Quail Egg with Vegetables634、鹑蛋炒碎肉Fried Minced Meat and Quail Egg635、菜甫肉碎煎蛋Pan-Fried Eggs with Minced Pork and Vegetables 636、蛋羹Egg Custard其他肉类(Other Meat)637、茶树菇炒鹿片Sautéed Venison Filet with Tea Tree Mushrooms 638、馋嘴蛙Sautéed Bullfrog in Chili Sauce639、笼仔剁椒牛蛙Steamed Bullfrog with Chili Pepper。

数千种中国菜名英文翻译(最全版)

数千种中国菜名英文翻译(最全版)

《中文菜单英文译法》目录Table of Contents翻译的原则Principles of Translation 中餐Chinese Food冷菜类Cold Dishes热菜类Hot Dishes猪肉Pork牛肉Beef羊肉Lamb禽蛋类Poultry and Eggs菇菌类Mushrooms鲍鱼类Ablone鱼翅类Shark’s Fins海鲜类Seafood蔬菜类Vegetables豆腐类Tofu燕窝类Bird’s Nest Soup羹汤煲类Soups主食、小吃Rice, Noodles and Local Snacks 西餐Western Food头盘及沙拉Appetizers and Salads汤类Soups禽蛋类Poultry and Eggs牛肉类Beef猪肉类Pork羊肉类Lamb鱼和海鲜Fish and Seafood面、粉及配菜类Noodles, Pasta and Side Dishes面包类Bread and Pastries甜品及其他西点Cakes, Cookies and Other Desserts 中国酒Chinese Alcoholic Drinks 黄酒类Yellow Wine白酒类Liquor啤酒Beer葡萄酒Wine洋酒Imported Wines开胃酒Aperitif白兰地Brandy威士忌Whisky金酒Gin朗姆酒Rum伏特加V odka龙舌兰Tequila利口酒Liqueurs清酒Sake啤酒Beer鸡尾酒Cocktails and Mixed Drinks 餐酒Table Wine饮料Non-Alcoholic Beverages矿泉水Mineral Water咖啡Coffee茶Tea茶饮料Tea Drinks果蔬汁Juice碳酸饮料Sodas混合饮料Mixed Drinks其他饮料Other Drinks冰品Ice翻译的原则一、以主料为主、配料为辅的翻译原则1、菜肴的主料和配料主料(名称/形状)+ with + 配料如:白灵菇扣鸭掌Mushrooms with Duck Webs 2、菜肴的主料和配汁主料+ with/in + 汤汁(Sauce)如:冰梅凉瓜Bitter Melon in Plum Sauce二、以烹制方法为主、原料为辅的翻译原则1、菜肴的做法和主料做法(动词过去分词)+主料(名称/形状)如:火爆腰花Sautéed Pig Kidney2、菜肴的做法、主料和配料做法(动词过去分词)+主料(名称/形状)+ 配料如:地瓜烧肉Stewed Diced Pork and Sweet Potatoes3、菜肴的做法、主料和汤汁做法(动词过去分词)+主料(名称/形状)+ with/in +汤汁如:京酱肉丝Sautéed Shredded Pork in Sweet Bean Sauce三、以形状、口感为主、原料为辅的翻译原则1、菜肴形状或口感以及主配料形状/口感+ 主料如:玉兔馒头Rabbit-Shaped Mantou脆皮鸡Crispy Chicken2、菜肴的做法、形状或口感、做法以及主配料做法(动词过去分词)+ 形状/口感+ 主料+ 配料如:小炒黑山羊Sautéed Sliced Lamb with Pepper and Parsley四、以人名、地名为主,原料为辅的翻译原则1、菜肴的创始人(发源地)和主料人名(地名)+ 主料如:麻婆豆腐Mapo Tofu (Sautéed Tofu in Hot and Spicy Sauce)广东点心Cantonese Dim Sum2、介绍菜肴的创始人(发源地)、主配料及做法做法(动词过去式)+ 主辅料+ + 人名/地名+ Style如:北京炒肝Stewed Liver, Beijing Style北京炸酱面Noodles with Soy Bean Paste, Beijing Style五、体现中国餐饮文化,使用汉语拼音命名或音译的翻译原则1、具有中国特色且被外国人接受的传统食品,本着推广汉语及中国餐饮文化的原则,使用汉语拼音。

部分中国菜的英文译名(已打印)

部分中国菜的英文译名(已打印)

以下内容摘自《北京市餐饮业菜单英文译法》(讨论稿)部分中国菜的英文译名。

主食、小吃类部分:(1)X.O.炒萝卜糕Turnip Cake with XO Sauce(2)八宝饭Eight Treasure Rice(3)白粥Plain Rice Porridge(4)XO酱海鲜蛋炒饭Stir-fried Rice with Assorted Seafood in XO Sauce(5)鲍鱼丝金菇焖伊面Stir-fried Noodles with Mushrooms and Shredded Abalone(6)鲍汁海鲜烩饭Boiled Seafood and Rice with Abalone Sauce(7)鲍汁海鲜面Seafood Noodles with Abalone Sauce(8)北京炒肝Stir-fried Liver Beijing Style(9)北京鸡汤馄饨Wonton in Chicken Soup(10)北京炸酱面Noodles with Bean Paste(11)碧绿鲜虾肠粉Fresh Shrimps in Rice Flour Noodles with V egetables(12)冰糖银耳炖雪梨Stewed Sweet Pear with White Fungus(13)菜脯叉烧肠粉Steamed Rice Rolls with Preserved V egetables(14)菜盒子Stir-fried Crispy Cake Stuffed with V egetable(15)菜肉大馄饨Pork and V egetable Wonton(16)菜肉饺子Dumplings Stuffed with Minced Pork and V egetable(17)参吧素菜卷Sweet Dumplings Stuffed with Cream and Mixed Fruits(18)草菇牛肉肠粉Steamed Rice Noodle Rolls with Mushrooms and Minced Beef(19)叉烧包Barbecued Pork Bun(20)叉烧焗餐包Barbecued Pork Dumpling(21)叉烧酥Cake with Barbecued Pork(22)炒河粉Sauteed Rice Noodles(23)炒面Sauteed Noodles with V egetables(24)陈皮红豆沙Minced Red Bean Paste with Orange Peel(25)豉油蒸肠粉Steamed Rice Rolls with Black Bean Sauce(26)豉汁蒸凤爪Steamed Chicken Feet with Black Bean Sauce(27)豉汁蒸排骨Steamed Spare Ribs with Black Bean Sauce(28)春菇烧麦Steamed Dumplings Stuffed with Mushroom(30)葱油拌面Mixed Noodles with Spring Scallion, Oil and Soy Saucewww(31)葱油饼Fried Chive Cake(32)葱油煎饼Pancake with Scallions(33)脆皮春卷Crispy Spring Roll(34)脆炸芋头糕Taro Cake with Preserved Pork(35)担担面Sichuan Flavor Noodle(36)蛋煎韭菜盒Deep-Fried Shrimps and Chive Dumplings(37)冬菜牛肉肠粉Steamed Rice Rolls with Minced Beef and Preserved V egetables(38)冻马蹄糕Water Chestnut Jelly Cake(39)豆浆Soybean Milk(40)豆沙包Steamed Bun Stuffed with Red Bean Paste(41)豆沙锅饼Pan-fried Red Bean Paste Pancake(42)豆沙粽子Glutinous Rice Stuffed with Red Bean Paste Wrapped in Bamboo Leaves(43)翡翠培根炒饭Stir-fried Rice with Bacon and Mixed V egetables(44)翡翠烧麦Steamed V egetable Dumplings(45)翡翠水饺Spinach and Meat Dumpling(46)蜂巢炸芋头Deep-Fried Taro Dumplings(47)蜂蜜龟苓糕Chilled Herbal Jelly Served with Honey(48)凤城煎鱼脯Fried Fish and Egg(49)干炒牛河Dry-fried Rice Noodle and Sliced Beef(50)高汤鸡丝面Noodles in Shredded Chicken Soup蔬菜类部分:(1)XO酱炒海茸百合Sauteed Lily and Green V egetable in XO Sauce(2)百合炒南瓜Sauteed Pumpkin with Lily(3)板栗白菜Sauteed Chinese Cabbage with Chestnuts(4)白灼时蔬Boiled Seasonal V egetables(5)炒芥兰Sauteed Kale(6)炒生菜Sauteed Lettuce(7)炒时蔬Sauteed Seasonal V egetables(8)豉汁凉瓜皮Sauteed Bitter Gourd Peel in Black Bean Sauce(9)葱香荷兰豆Sauteed Snow Beans with Scallion(10)翠豆玉米粒Sauteed Green Peas and Corn(11)冬菇扒菜心Braised V egetables with Black Mushroom(12)豆豉鲮鱼油麦菜Sauteed V egetable with Diced Fish and Black Bean Sauce(13)干贝扒芦Braised Asparagus with Scallops(14)干煸苦瓜Sauteed Bitter Gourd(15)海茸墨鱼花Sauteed Diced Squid and Green V egetables(16)蚝皇扒双蔬Braised Seasonal V egetables in Oyster Sauce(17)蚝油扒时蔬Braised V egetables in Oyster Sauce(18)蚝油生菜Sauteed Lettuce in Oyster Sauce(19)红烧毛芋头Braised Taro in Soy Sauce(20)红枣蒸南瓜Steamed Pumpkin with Red Chinese Dates(21)猴头蘑扒菜心Braised V egetable with Mushrooms(22)虎皮尖椒Sauteed Green Chili Pepper(23)琥珀香芹炒藕粒Sauteed Diced Lotus Root with Celery and Walnuts(24)黄耳浸白玉条Simmered Winter Melon with Y ellow Fungus(25)黄金玉Sauteed Sweet Corn with Salty Egg Y olk(26)火腿炒蚕豆Sauteed Broad Beans with Ham(27)鸡汤竹笙浸时蔬Sauteed Bamboo Shoots(28)姜汁炒时蔬Sauteed Seasonal V egetables in Ginger(29)椒盐茄子丁Deep Fried Diced Eggplant with Spicy Salt(30)辣椒炝时蔬Sauteed V egetables with Chili Pepper中国酒部分:(1)8年香雕绍兴酒Xiang Diao Shao Xing (8 Y ears)(2)陈年彩坛花雕Cai Tan Hua Diao(3)5年香雕绍兴酒Xiang Diao Shao Xing (5 Y ears)(4)绍兴花雕10年Shao Xing Hua Diao (10 Y ears)(5)绍兴花雕20年Shao Xing Hua Diao (20 Y ears)(6)绍兴花雕及清酒Shao Xing Hua Diao & Sake(7)三十年花雕Hua Diao Shao Xing (30 Y ears)(8)绍兴加饭Shao Xing Jia Fan(9)女儿红12年Nu'er Hong (12 Y ears)(10)女儿红18年Nu'er Hong (18 Y ears)(11)古越龙山Gu Yue Long Shan白酒类:(12)北京醇Bei Jing Chun(13)二锅头Er Guo Tou(Superior500ml 56°)(14)精装二锅头52度Hong Xing Er Guo Tou(500ml 52°)(15)古钟二锅头Gu Zhong Er Guo Tou(500ml 46°)(16)蓝花珍品二锅头Lan Hua Zhen Pin Er Guo Tou(17)红星珍品二锅头(500毫升52度)Red Star Zhenpin Er Guo Tou(500ml 52°)(18)牛栏山经典二锅头(500毫升52度)Niulanshan Brand Jingdian Erguotou (500ml 52°)(19)青瓷珍品二锅头Qing Ci Zheng Pin Er Guo Tou(500ml 46°)(20)京酒38度Jing Jiu(500ml 38°)(21)三品京酒(500毫升38度)San Pin Jing Jiu (500ml 38°)(22)三品京酒(500毫升52度)San Pin Jing Jiu (500ml 52°)(23)酒鬼38度Jiu Gui(500ml 38°)(24)酒鬼52度Jiu Gui(500ml 52°)(25)小酒鬼(250ml)Xiao Jiu Gui(250ml 38°)(26)国酿(贵州茅台系列)Guo Niang (Mao Tai Liquor Series)(27)茅台38度Mao Tai(500ml 38°)(28)茅台53度Mao Tai(500ml 53°)(29)茅台(三十年)Mao Tai (30 years)(30)茅台(十五年)Mao Tai (15 years)猪肉类部分:(1)白菜豆腐焖酥肉Braised Sliced Pork with Bean Curd and Chinese Cabbage(2)鲍鱼红烧肉Braised Pork with Small Abalone(3)鲍汁扣东坡肉Braised Pork with Abalone Sauce(4)百页结烧肉Stewed Diced Pork and Sliced Beancurd with Brown Sauce(5)碧绿叉烧肥肠Steamed Rice Rolls with Barbecued Pork Intestine and V egetables(6)潮式椒酱肉Fried Pork with Chili Sauce Chaozhou Style(7)潮式凉瓜排骨Spareribs with Bitter Gourd Chaozhou Style(8)豉油皇咸肉Steamed Pork with Soy Sauce(9)川味小炒Sautéed Shredded Pork(Carrots,Bamboo and Mushrooms) with Hot Sauce(10)地瓜烧肉Stewed Diced Pork and Sweet Potato(11)东坡方肉Braised Dongpo Pork(12)冬菜扣肉Braised Sliced Pork with Preserved V egetables in Casserole(13)方竹笋炖肉Braised Pork with Bamboo Shoots(14)干煸小猪腰Fried Pig's Kidney with Onion(15)干豆角回锅肉Sauteed Spicy Pork with Dry Bean(16)干锅排骨鸡Braised Sparerib and Chicken in Clay Pot(17)咕噜肉Stewed Sweet and Sour Pork(18)怪味猪手Braised Spicy Trotters(19)黑椒焗猪手Fried Trotters with Black Pepper(20)红烧狮子头Stewed Meatball with Brown Sauce(21)脆皮乳猪Crispy Suckling Pigs(22)回锅肉片Sauteed Sliced Pork with Pepper and Chilli(23)火爆腰花Stir-Fried Pork Kidney(24)煎猪柳Pan-Fried Pork Fillet(25)酱烧骨Braised Spare Ribs with Spicy Sauce(26)酱猪手Braised Trotters with Soy Bean Paste(27)椒盐肉排Spare Ribs with Spicy Salt(28)椒盐炸排条Deep-Fried Spare Ribs with Spicy Salt(29)金瓜东坡肉Braised Pork with Melon(30)金元鲍红烧肉Braised Pork with Small Abalone(31)京酱肉丝Sauteed Shredded Pork with Sweet-Bean Sauce。

中餐厅菜单英文翻译(Chineserestaurantmenu)

中餐厅菜单英文翻译(Chineserestaurantmenu)

中餐厅菜单英文翻译 (Chinese RestaurantMenu)一、开胃小菜 (Appetizers)1. 冷拼盘 (Cold Mixed Platter)凉拌黄瓜 (Cucumber Salad)拌豆腐 (Tofu in Soy Sauce)蒜泥白肉 (Sliced Pork with Garlic Sauce)2. 炸春卷 (Fried Spring Rolls)蔬菜春卷 (Vegetable Spring Rolls)肉末春卷 (Minced Pork Spring Rolls)3. 蒜泥虾 (Garlic Shrimp)新鲜虾仁搭配蒜泥酱,口感鲜美 (Fresh shrimp withgarlic sauce, delicious and refreshing)二、汤品 (Soups)1. 酸辣汤 (Hot and Sour Soup)传统风味,酸辣可口 (Traditional flavor, sour and spicy)2. 羊肉汤 (Lamb Soup)滋补羊肉,搭配香菜、葱花 (Nourishing lamb soup with coriander and scallions)3. 海鲜汤 (Seafood Soup)海鲜丰富,汤鲜味美 (Rich in seafood, fresh and delicious)三、主菜 (Main Courses)1. 宫保鸡丁 (Kung Pao Chicken)鸡肉丁与花生米,辣中带甜 (Diced chicken with peanuts, spicy and sweet)2. 麻婆豆腐 (Mapo Tofu)辣味豆腐,口感丰富 (Spicy tofu, rich in flavor)3. 清蒸鱼 (Steamed Fish)新鲜鱼肉,清淡可口 (Fresh fish, light and delicious)四、素食精选 (Vegetarian Selections)1. 地三鲜 (Stirfried Potato, Eggplant and Pepper)蔬菜搭配,营养均衡 (A mix of vegetables, nutritious and balanced)2. 家常豆腐 (Homemade Tofu)豆腐炖菜,家常味道 (Stewed tofu, homely taste)3. 炒时蔬 (Stirfried Seasonal Vegetables)应季蔬菜,清爽可口 (Seasonal vegetables, fresh and tasty)五、米饭面点 (Rice and Noodles)1. 扬州炒饭 (Yangzhou Fried Rice)精选配料,色香味俱佳 (Selected ingredients, delicious and appetizing)2. 四川担担面 (Sichuan Dan Dan Noodles)麻辣鲜香,面条筋道 (Spicy and flavorful, with chewy noodles)3. 红烧牛肉面 (Beef Noodle Soup)美味牛肉,浓郁汤头 (Delicious beef with rich broth)六、特色烧烤 (Specialty Barbecue)1. 羊肉串 (Lamb Skewers)新鲜羊肉串烤制而成,香气扑鼻,口感鲜嫩 (Fresh lamb skewers, aromatic and tender)2. 麻辣烤鱼 (Spicy Grilled Fish)鱼肉外焦里嫩,搭配独家麻辣调料,风味独特 (Fish with a crispy outside and tender inside, seasoned with a unique spicy blend)3. 烤茄子 (Grilled Eggplant)茄子烤至软糯,填充蒜蓉等调料,味道鲜美 (Eggplant grilled to soft and filled with garlic sauce, delicious)七、甜点 (Desserts)1. 红豆沙 (Red Bean Soup)细腻红豆沙,甜而不腻,适合餐后甜品 (Smooth red bean soup, sweet but not cloying, perfect for a postmeal treat)2. 杨枝甘露 (Chilled Mango Sago Cream with Pomelo)新鲜芒果搭配西米和柚子,清爽甜美 (Fresh mango with sago and pomelo, refreshing and sweet)3. 拔丝地瓜 (Candied Sweet Potato)地瓜裹上糖丝,外酥内软,甜香四溢 (Sweet potato coated in sugar, crispy outside and soft inside, fragrant and sweet)八、饮品 (Beverages)1. 茉莉花茶 (Jasmine Tea)清香茉莉花茶,提神醒脑 (Fragrant jasmine tea, refreshing and invigorating)2. 绿豆沙 (Mung Bean Soup)解暑绿豆沙,清凉可口 (Cooling mung bean soup, refreshing and tasty)3. 冰镇酸梅汤 (Iced Plum Juice)酸甜可口,夏日解暑佳品 (Sweet and sour, an excellent summer cooler)通过这份菜单,我们希望不仅能满足您对美食的渴望,还能让您在品尝佳肴的同时,感受到中华美食的深厚文化。

中国菜单怎么翻译(全)

中国菜单怎么翻译(全)

中国菜单怎么翻译(全)中餐 Chinese Food冷菜类 Cold Dishes白菜心拌蜇头:Marinated Jellyfish and Chinese Cabbage in Vinaigrette 白灵菇扣鸭掌:Mushrooms with Duck Feet拌豆腐丝:Shredded Tofu with Sauce白切鸡:Boiled Chicken with Sauce拌双耳:Tossed Black and White Fungus冰梅凉瓜:Bitter Melon in Plum Sauce冰镇芥兰:Chinese Broccoli with Wasabi朝鲜辣白菜:Korean Cabbage in Chili Sauce朝鲜泡菜:Kimchi陈皮兔肉:Rabbit Meat with Tangerine Flavor川北凉粉:Clear Noodles in Chili Sauce刺身凉瓜:Bitter Melon with Wasabi豆豉多春鱼:Shisamo in Black Bean Sauce夫妻肺片:Pork Lungs in Chili Sauce干拌牛舌:Ox Tongue in Chili Sauce干拌顺风:Pig Ear in Chili Sauce怪味牛腱:Spiced Beef Shank红心鸭卷:Sliced Duck Rolls with Egg Yolk姜汁皮蛋:Preserved Eggs in Ginger Sauce酱香猪蹄:Pig Feet Seasoned with Soy Sauce酱肘花:Sliced Pork in Soy Sauce金豆芥兰:Chinese Broccoli with Soy Beans韭黄螺片:Sliced Sea Whelks with Hotbed Chives老北京豆酱:Traditional Beijing Bean Paste老醋泡花生:Peanuts Pickled in Aged Vinegar凉拌金针菇:Golden Mushrooms and Mixed Vegetables凉拌西芹云耳:Celery with White Fungus卤水大肠:Marinated Pork Intestines卤水豆腐:Marinated Tofu卤水鹅头:Marinated Goose Heads卤水鹅翼:Marinated Goose Wings卤水鹅掌:Marinated Goose Feet卤水鹅胗:Marinated Goose Gizzard卤水鸡蛋:Marinated Eggs卤水金钱肚:Marinated Pork Tripe卤水牛腱:Marinated Beef Shank卤水牛舌:Marinated Ox Tongue卤水拼盘:Marinated Meat Combination卤水鸭肉:Marinated Duck Meat萝卜干毛豆:Dried Radish with Green Soybean麻辣肚丝:Shredded Pig Tripe in Chili Sauce美味牛筋:Beef Tendon蜜汁叉烧:Honey-Stewed BBQ Pork明炉烧鸭:Roast Duck泡菜什锦:Assorted Pickles泡椒凤爪:Chicken Feet with Pickled Peppers皮蛋豆腐:Tofu with Preserved Eggs乳猪拼盘:Roast Suckling Pig珊瑚笋尖:Sweet and Sour Bamboo Shoots爽口西芹:Crispy Celery四宝烤麸:Marinated Bran Dough with Peanuts and Black Fungus 松仁香菇:Black Mushrooms with Pine Nuts蒜茸海带丝:Sliced Kelp in Garlic Sauce跳水木耳:Black Fungus with Pickled Capsicum拌海螺:Whelks and Cucumber五彩酱鹅肝:Goose Liver with White Gourd五香牛肉:Spicy Roast Beef五香熏干:Spicy Smoked Dried Tofu五香熏鱼:Spicy Smoked Fish五香云豆:Spicy Kidney Beans腌三文鱼:Marinated Salmon盐焗鸡:Baked Chicken in Salt盐水虾肉:Poached Salted Shrimps Without Shell糟香鹅掌:Braised Goose Feet in Rice Wine Sauce酿黄瓜条:Pickled Cucumber Strips米醋海蜇:Jellyfish in Vinegar卤猪舌:Marinated Pig Tongue三色中卷:Squid Rolls Stuffed with Bean, Ham and Egg Yolk蛋衣河鳗:Egg Rolls Stuffed with Eel盐水鹅肉:Goose Slices in Salted Spicy Sauce冰心苦瓜:Bitter Melon Salad五味九孔:Fresh Abalone in Spicy Sauce明虾荔枝沙拉:Shrimps and Litchi Salad五味牛腱:Spicy Beef Shank拌八爪鱼:Spicy Cuttlefish鸡脚冻:Chicken Feet Galantine香葱酥鱼:Crispy Crucian Carp in Scallion Oil蒜汁鹅胗:Goose Gizzard in Garlic Sauce黄花素鸡:Vegetarian Chicken with Day Lily姜汁鲜鱿:Fresh Squid in Ginger Sauce桂花糯米藕:Steamed Lotus Root Stuffed with Sweet Sticky Rice 卤鸭冷切:Spicy Marinated Duck松田青豆:Songtian Green Beans色拉九孔:Abalone Salad凉拌花螺:Cold Sea Whelks with Dressing素鸭:Vegetarian Duck酱鸭:Duck Seasoned with Soy Sauce麻辣牛筋:Spicy Beef Tendon醉鸡:Liquor-Soaked Chicken可乐芸豆:French Beans in Coca-Cola桂花山药:Chinese Yam with Osmanthus Sauce豆豉鲫鱼:Crucian Carp with Black Bean Sauce水晶鱼冻:Fish Aspic酱板鸭:Spicy Salted Duck烧椒皮蛋:Preserved Eggs with Chili酸辣瓜条:Cucumber with Hot and Sour Sauce五香大排:Spicy Pork Ribs三丝木耳:Black Fungus with Cucumber and Vermicelle 酸辣蕨根粉:Hot and Sour Fern Root Noodles小黄瓜蘸酱:Small Cucumber with Soybean Paste拌苦菜:Mixed Bitter Vegetables蕨根粉拌蛰头:Fern Root Noodles with Jellyfish老醋黑木耳:Black Fungus in Vinegar清香苦菊:Chrysanthemum with Sauce琥珀核桃:Honeyed Walnuts杭州凤鹅:Pickled Goose, Hangzhou Style香吃茶树菇:Spicy Tea Tree Mushrooms琥珀花生:Honeyed Peanuts葱油鹅肝:Goose Liver with Scallion and Chili Oil 拌爽口海苔:Sea Moss with Sauce巧拌海茸:Mixed Seaweed蛋黄凉瓜:Bitter Melon with Egg Yolk龙眼风味肠:Sausage Stuffed with Salty Egg水晶萝卜:Sliced Turnip with Sauce腊八蒜茼蒿:Crown Daisy with Sweet Garlic香辣手撕茄子:Eggplant with Chili Oil酥鲫鱼:Crispy Crucian Carp水晶鸭舌:Duck Tongue Aspic卤水鸭舌:Marinated Duck Tongue香椿鸭胗:Duck Gizzard with Chinese Toon卤水鸭膀:Marinated Duck Wings香糟鸭卷:Duck Rolls Marinated in Rice Wine盐水鸭肝:Duck Liver in Salted Spicy Sauce水晶鹅肝:Goose Liver Aspic豉油乳鸽皇:Braised Pigeon with Black Bean Sauce酥海带:Crispy Seaweed脆虾白菜心:Chinese Cabbage with Fried Shrimps香椿豆腐:Tofu with Chinese Toon拌香椿苗:Chinese Toon with Sauce糖醋白菜墩:Sweet and Sour Chinese Cabbage姜汁蛰皮:Jellyfish in Ginger Sauce韭菜鲜桃仁:Fresh Walnuts with Leek花生太湖银鱼:Taihu Silver Fish with Peanuts生腌百合南瓜:Marinated Lily Bulbs and Pumpkin酱鸭翅:Duck Wings Seasoned with Soy Sauce萝卜苗:Turnip Sprouts八宝菠菜:Spinach with Eight Delicacies竹笋青豆:Bamboo Shoots and Green Beans凉拌苦瓜:Bitter Melon in Sauce芥末木耳:Black Fungus with Mustard Sauce炸花生米:Fried Peanuts小鱼花生:Fried Silver Fish with Peanuts德州扒鸡:Braised Chicken, Dezhou Style清蒸火腿鸡片:Steamed Sliced Chicken with Ham熏马哈鱼:Smoked Salmon家常皮冻:Pork Skin Aspic大拉皮:Tossed Mung Clear Noodles in Sauce蒜泥白肉:Pork with Garlic Sauce鱼露白肉:Boiled Pork in Anchovy Sauce酱猪肘:Pork Hock Seasoned with Soy Sauce酱牛肉:Beef Seasoned with Soy Sauce红油牛筋:Beef Tendon in Chili Sauce卤牛腩:Marinated Beef Brisket in Spiced Sauce泡椒鸭丝:Shredded Duck with Pickled Peppers拌茄泥:Mashed Eggplant with Garlic糖拌西红柿:Tomato Slices with Sugar糖蒜:Sweet Garlic腌雪里蕻:Pickled Potherb Mustard凉拌黄瓜:Cucumber in Sauce燕窝类 Bird's Nest Soup冰花炖官燕:Braised Bird's Nest with Rock Candy冰糖银耳燕窝:Braised Bird's Nest with White Fungus and Rock Candy 高汤炖官燕:Stewed Bird's Nest红胶官燕:Braised Bird's Nest and Seaweed红烧鹿茸血燕:Braised Bird's Nest with Deer Antler红烧蟹黄官燕:Braised Bird's Nest with Crab Roe红烧血燕:Braised Red Bird's Nest木瓜炖官燕:Braised Bird's Nest with Papaya腿汁红烧官燕:Braised Bird's Nest in Ham Sauce杏汁炖官燕:Double-Boiled Superior Bird's Nest with Almond Juice 冰花炖血燕:Stewed Red Bird's Nest with Rock Candy香橙炖官燕:Braised Bird's Nest in Orange Sauce雪梨官燕:Braised Bird's Nest with Snow Pear椰汁冰花炖官燕:Stewed Superior Bird's Nest with White Fungus and Coconut Milk 鱼籽蟹肉烩燕窝:Braised Bird's Nest with Crab Meat and Fish Roe福寿炖燕窝:Braised Bird's Nest一品燕窝:Best Quality Bird's Nest Soup王府清汤官燕:Bird's Nest Soup冰花芙蓉官燕:Stewed Bird's Nest with Egg White煲类 Casserole白果煲老鸭:Duck Soup with Gingko en Casserole鲍鱼海珍煲:Braised Abalone and Seafood en Casserole鲫鱼黄花煲:Crucian Carp and Day Lily en Casserole锅仔潮菜银鳕鱼:Stewed Codfish with Salted Vegetables, Chao Zhou Style锅仔潮式凉瓜猪肚:Stewed Pork Tripe with Bitter Melon, Chaozhou Style锅仔鸡汤菌:Stewed Mushrooms in Chicken Soup锅仔药膳乌鸡:Stewed Black-Boned Chicken with Chinese Herbs锅仔鱼肚浸围虾:Stewed Fish Maw with Shrimps海鲜日本豆腐煲:Braised Seafood with Japanese Tofu凉瓜排骨煲:Braised Pork Ribs with Bitter Melon南乳粗斋煲:Braised Assorted Vegetables with Marinated Tofu浓汤沙锅三鲜:Soup of Sea Cucumber, Shrimps and Ham南瓜芋头煲:Stewed Taro with Pumpkin en Casserole沙茶鱼头煲:Braised Fish Head in Satay Sauce砂锅白菜粉丝:Chinese Cabbage and Vermicelli in Pottery Pot砂锅鱼头豆腐:Stewed Fish Head with Tofu in Pottery Pot海鲜砂锅:Stewed Seafood in Pottery Pot鱼头砂锅:Stewed Fish Head in Pottery Pot腌鲜砂锅:Shanghai Specialty Casserole砂锅小排翅:Small Shark’s Fin in Pottery Pot砂锅鱼肚:Stewed Fish Maw in Pottery Pot砂锅海米豆腐:Stewed Tofu and Dried Shrimps in Pottery Pot砂锅萝卜羊排:Stewed Lamb Chops and Turnip in Pottery Pot砂锅三菇:Stewed Three Kinds of Mushrooms in Pottery Pot砂锅鸡肉丸子:Stewed Chicken Meat Balls in Pottery Pot北菇海参煲:Black Mushrooms and Sea Cucumbers en Casserole鸡粒咸鱼茄子煲:Diced Chicken, Salted Fish and Eggplant en Casserole粉丝虾米杂菜煲:Vermicelli, Dried Shrimps and Assorted Vegetables en Casserole 东江豆腐煲:Dongjiang Tofu en Casserole八珍煲:Assorted Meat en Casserole柱侯牛腩煲:Braised Beef Brisket en Casserole虾米粉丝煲:Dried Shrimps and Vermicelli en Casserole咸鱼鸡豆腐煲:Salted Fish, Chicken and Tofu en Casserole核桃肉煲牛肉汤:Beef Soup with Walnuts梅菜扣肉煲:Steamed Pork with Preserved Vegetable en Casserole西餐 Western Food头盘及沙拉类 Appetizers, Starters and Salads腌熏三文鱼:Smoked Salmon凯撒沙拉:Caesar Salad鲜蘑鸡肝:Chicken Liver Terrine with Morel奶酪瓤蟹盖:Crab Shells Stuffed with Cheese鲜果海鲜沙拉:Seafood Salad with Fresh Fruit厨师沙拉:Chef's Salad金枪鱼沙拉:Tuna Salad尼斯沙拉:Salad Nicoise汤类 Soups奶油蘑菇汤:Cream of Mushroom Soup奶油胡萝卜汤:Cream of Carrot Soup奶油芦笋汤:Cream of Asparagus Soup墨西哥辣味牛肉汤:Mexican Chili Beef Soup番茄浓汤:Tomato Bisque Soup海鲜周打汤:Seafood Chowder法式洋葱汤:French Onion Soup牛肉清汤:Beef Consommé匈牙利浓汤:Hungarian Goulash香浓牛尾汤:Oxtail Soup意大利蔬菜汤:Minestrone Soup蔬菜干豆汤:Hearty Lentil Soup牛油梨冻汤:Chilled Avocado Soup西班牙番茄冻汤:Gazpacho中国酒Chinese Alcoholic Drinks黄酒类Yellow Wine8年香雕绍兴酒:Xiangdiao Shaoxing Medium Sweet (8 Years)陈年彩坛花雕:Caitan Huadiao Medium Sweet5年香雕绍兴酒:Xiangdiao Shaoxing(5 Years) Medium Sweet绍兴花雕10年:Shaoxing Huadiao(10 Years) Medium Sweet绍兴花雕20年:Shaoxing Huadiao (20 Years) Medium Sweet绍兴花雕及清酒:Shaoxing Huadiao and Sake Medium Sweet三十年花雕:Huadiao Shaoxing (30 Years) Medium Sweet绍兴加饭:Shaoxing Jiafan Medium Dry女儿红12年:Nu'er Hong (12 Years)女儿红18年:Nu'er Hong (18 Years)古越龙山:Guyue Longshan青瓷五年:Qingci Huadiao(5 Years) Medium Sweet白酒类Liquor北京醇:Beijing Chun二锅头:Erguotou(Superior 500ml 56°)精装二锅头 52度:Red Star Erguotou (500ml 52°)古钟二锅头:Guzhong Erguotou(500ml 46°)蓝花珍品二锅头:Lanhua Zhenpin Erguotou红星珍品二锅头(500毫升52度) :Red Star Zhenpin Erguotou (500ml 52°)牛栏山经典二锅头(500毫升52度) :Niulanshan Jingdian Erguotou (500ml 52°)青瓷珍品二锅头:Qingci Zhengpin Erguotou(500ml 46°)京酒 38度:Jing Jiu(500ml 38°)三品京酒(500毫升38度) :Sanpin Jing Jiu (500ml 38°)三品京酒(500毫升52度) :Sanpin Jing Jiu (500ml 52°)酒鬼 38度:Jiu Gui(500ml 38°)酒鬼 52度:Jiu Gui(500ml 52°)小酒鬼(250ml):Xiao Jiu Gui(250ml 38°)国酿(贵州茅台系列):Guo Niang (Moutai Liquor Series)茅台 38度:Moutai (500ml 38°)茅台 53度:Moutai (500ml 53°)茅台(三十年) :Moutai (30 years)茅台(十五年) :Moutai (15 years)贵州醇:Guizhou Chun国窖 38度:Guo Jiao (500ml 38°)国窖 52度:Guo Jiao (500ml 52°)国窖1573 :Guo Jiao 1573 (The First Cellar in China)泸州老窖 38度:Luzhou Lao Jiao(38°)泸州老窖 52度:Luzhou Lao Jiao(52°)康雍乾御冠酒(400毫升50度) :Kang Yong Qian Imperial Crown (400ml 50°)康雍乾御酒(450毫升50度) :Kang Yong Qian (450ml 50°)剑南春 38度:Jiannanchun (38°)剑南春 52度:Jiannanchun(52°)蒙古王 44度:Mongolian King( 44°)三星金六福(高、低):Jinliufu Three-Star (High/Low)三星金六福(三两):Jinliufu(150ml)五星金六福(高、低):Jinliufu Five-Star (High, Low)金六福(五星)52度:Jinliufu (Five-Star) (52°)水井坊 39度:Shuijingfang (39°)水井坊 52度:Shuijingfang (52°)水井坊 53度:Shuijingfang (53°)五粮液 39度:Wuliangye (39°)五粮液 52度:Wuliangye (52°)五粮液一帆风顺 52度:Wuliangye Liquor Yi Fan Feng Shun (52°)--Symbolizing Plain Sailing小糊涂仙 52度:Xiaohutuxian (52°)小角楼:Xiaojiaolou啤酒Beer青岛啤酒:Tsing Tao Beer青岛扎啤/青岛生啤:Tsing Tao Draught燕京啤酒:Yanjing Beer燕京生啤 0.3升:Yanjing Draught (0.3L)燕京无醇啤酒:Yanjing Alcohol-Free燕京扎啤:Yanjing Draught雪花啤酒:Snow Beer北京生啤:Beijing Draught Beer哈尔滨啤酒:Harbin Beer百威啤酒:Budweiser嘉士伯啤酒:Carlsberg喜力:Heineken朝日啤酒:Asahi Beer老虎啤酒:Tiger蓝带啤酒:Blue Ribbon葡萄酒Wine92年长城干红葡萄酒:Great Wall Red Wine (Year 1992)92年张裕卡斯特干红:Changyu Castel (Year 1992)95年张裕卡斯特干红:Changyu Castel (Year 1995)张裕解百纳干红葡萄酒:Changyu Cavernet张裕香槟:Changyu Sparkling Cider长城1995(长城红葡萄酒,中国):Great Wall Cabernet Sauvignon (Year 1995) 长城2002(长城红葡萄酒,中国):Great Wall Cabernet Sauvignon (Year 2002) 长城A区(长城红葡萄酒,中国):Great Wall Cabernet Sauvignon华夏95年长城:Great Wall Vintage Red Wine (Year 1995)华夏长城赤霞珠:Great Wall Cabernet Sauvignon Red Wine华夏长城葡萄园A区:Great Wall Region A Red Wine华夏长城莎当妮:Great Wall Chardonnay White Wine华夏长城特选:Great Wall Selection Red Wine沙城长城干红三星:Great Wall Dry Red (Three-Star)沙城长城干红四星:Great Wall Dry Red (Four-Star)沙城长城干红五星:Great Wall Dry Red (Five-Star)沙城长城干红一星:Great Wall Dry Red (One-Star)雷司令(龙徽,中国):Dragon Seal Riesling龙徽赤霞珠:Dragon Seal Cabernet Sauvignon Red Wine龙徽干白:Dragon Seal Dry White龙徽干白葡萄酒:Dragon Seal Dry White龙徽干红葡萄酒:Dragon Seal Dry Red龙徽怀来珍藏:Dragon Seal Huailai Reserve龙徽怀来珍藏干红葡萄酒:Dragon Seal Huailai Dry Red Reserve龙徽汽酒:Dragon Seal Sparkling Wine龙徽莎当妮:Dragon Seal Chardonnay White Wine龙徽庄园:Dragon Seal Cru de Red Wine龙徽庄园干红葡萄酒:Dragon Seal Cru de Dry Red西夏王冰白:Xixia King Ice Wine西夏王干红:Xixia King Dry Red西夏王世纪:Xixia King Red Wine总统特选南澳设拉子干红:President's Selection Shiraz Dry Red总统特选南澳莎当妮干白:President's Selection Chardonnay Dry White王朝干红:Dynasty Dry Red王朝干白:Dynasty Dry White。

中餐饭菜凉菜类官方英文译名大全

中餐饭菜凉菜类官方英文译名大全

凉菜类Cold Dishes1. 八宝菠菜Spinach with Eight Delicacies2. 白菜心拌蜇头Marinated Jellyfish Head and Heart of Chinese Cabbage3. 白灵菇扣鸭掌Mushroom with Duck Webs4. 白切鸡Boiled Chicken Slices (Served with Soy Sauce, Ginger Sauce or Ginger and Scallion Sauce)5. 拌八爪鱼Marinated Octopus6. 拌豆腐丝Shredded Tofu7. 拌黑木耳Black Fungus in Sauce8. 拌苦菜Maror in Sauce9. 拌牦牛耳Yak Ear in Sauce10. 拌茄泥Mashed Eggplant in Sauce11. 拌双耳Tossed Black and White Fungus12. 拌爽口海苔Seaweed in Sauce13. 拌鸵鸟筋Ostrich Tendons in Sauce14. 拌鲜核桃仁Fresh Walnuts in Sauce15. 拌香椿苗Chinese Toon in Sauce16. 拌野菜Assorted Wild Herbs in Sauce17. 拌猪头肉Pig's Head Meat in Sauce18. 冰梅凉瓜Bitter Melon in Plum Sauce19. 冰心苦瓜Bitter Melon Salad20. 冰镇芥蓝Iced Chinese Broccoli21. 朝鲜辣白菜/朝鲜泡菜Kimchi22. 陈皮兔肉Tangerine-Flavored Rabbit Meat23. 豉油乳鸽皇Braised Pigeon in Black Bean Sauce24. 川北凉粉Tossed Clear Noodles with Chili Sauce25. 川味香肠Sausage, Sichuan Style26. 春芽豆腐丝Shredded Tofu with Bean Sprouts27. 刺身凉瓜Bitter Melon with Sashimi28. 葱油鹅肝Goose Liver with Scallion Sauce29. 葱油鸡Chicken with Scallion Sauce30. 脆虾白菜心Fried Shrimp with Heart of Chinese Cabbage31. 大拉皮Tossed Clear Noodles with Sauce32. 蛋黄凉瓜Bitter Melon with Egg Yolk33. 蛋衣河鳗Flavored Eel coated with Egg34. 当归鸭卷Duck Rolls with Angelica35. 德州扒鸡Braised Chicken, Dezhou Style36. 豆豉多春鱼Shisamo in Black Bean Sauce37. 豆豉鲫鱼Crucian Carp in Black Bean Sauce38. 剁椒鸭肠Duck Intestines with Chili39. 夫妻肺片Sliced Beef and Ox Tongue in Chili Sauce40. 干拌牛舌Ox Tongue in Chili Sauce41. 干拌顺风Pig Ear in Chili Sauce42. 高碑店豆腐丝Shredded Dried Tofu of Gaobeidian43. 枸杞凉瓜Bitter Melon with Chinese Wolfberry44. 怪味牛腱Multi-Flavored Beef Shank45. 桂花糯米藕Steamed Lotus Root Stuffed with Glutinous Rice46. 桂花山药Chinese Yam with Osmanthus Sauce47. 杭州风鹅Air-Dried Goose, Hangzhou Style48. 红心鸭卷Duck Meat Rolls with Duck Yolk49. 红油百叶Beef Tripe in Chili Oil50. 红油牛筋Beef Tendon in Chili Oil51. 琥珀核桃Honeyed Walnuts52. 琥珀花生Honeyed Peanuts53. 花生太湖银鱼Taihu Silver Fish with Peanuts54. 黄瓜拌海螺Marinated Whelks and Cucumber55. 黄花素鸡Dried Tofu with Day Lily56. 鸡脚冻Chicken Feet Aspic57. 家常皮冻Home-Made Pork Skin Aspic58. 姜汁皮蛋Preserved Eggs in Ginger Sauce59. 姜汁鲜鱿Fresh Squid in Ginger Sauce60. 姜汁蛰皮Jellyfish in Ginger Sauce61. 酱牛肉Beef in Brown Sauce62. 酱香猪蹄Pig Feet in Brown Sauce63. 酱鸭Duck in Brown Sauce64. 酱鸭翅Duck Wings in Brown Sauce65. 酱肘花Sliced Pig Knuckle in Brown Sauce66. 酱猪肘Pig Knuckle in Brown Sauce67. 芥末木耳Black Fungus with Wasabi68. 芥末鸭掌Duck Webs with Wasabi69. 金豆芥蓝Chinese Broccoli with Soy Beans70. 韭菜鲜核桃仁Fresh Walnuts with Chinese Chives71. 韭黄螺片Sliced Sea Whelks with Chinese Chives72. 蕨根粉拌蛰头Fern Root Noodles with Jellyfish Head73. 可乐芸豆Kidney Beans in Coke74. 腊八蒜茼蒿Crown Daisy with Pickled Garlic75. 辣黄瓜条Cucumber Strips with Spicy Sauce76. 老北京豆酱Traditional Beijing Bean Paste77. 老醋黑木耳Black Fungus with Vinegar78. 老醋花生米Peanuts with Vinegar79. 老醋泡花生Peanuts in Vinegar80. 凉拌花螺Prepared Sea Whelks with Sauce81. 凉拌黄瓜Shredded Cucumber with Sauce82. 凉拌金针菇Needle Mushroom with Sauce83. 凉拌苦瓜Bitter Melon with Sauce84. 凉拌西芹云耳Celery with White Fungus85. 凉拌莜面Oat Noodles with Garlic Sauce86. 龙眼风味肠Sausage Stuffed with Salty Egg87. 卤牛腩Marinated Beef Brisket88. 卤水大肠Marinated Pork Intestines89. 卤水豆腐Marinated Tofu90. 卤水鹅头Marinated Goose Head91. 卤水鹅翼Marinated Goose Wings92. 卤水鹅掌Marinated Goose Webs93. 卤水鹅胗Marinated Goose Gizzard94. 卤水鸡蛋Marinated Eggs95. 卤水金钱肚Marinated Beef Tripe96. 卤水牛腱Marinated Beef Shank97. 卤水牛舌Marinated Ox Tongue98. 卤水拼盘Marinated Assorted Meat99. 卤水鸭膀Marinated Duck Wings100. 卤水鸭肉Marinated Duck101. 卤水鸭舌Marinated Duck Tongue102. 卤鸭冷切Marinated Sliced Duck103. 卤鸭胗Marinated Duck Gizzards104. 卤猪舌Marinated Pig Tongue105. 鹿筋冻Venison Tendon Aspic106. 萝卜干毛豆Pickled Turnip with Green Beans 107. 萝卜苗Turnip Sprouts108. 麻辣肚丝Shredded Spicy Pork Tripe109. 麻辣耳丝Hot and Spicy Shredded Pig Ear110. 麻辣牛筋Spicy Beef Tendon111. 麻辣牛展Spicy Sliced Beef Shank112. 麻辣鸭膀丝Shredded Spicy Duck Wings113. 美味牛筋Flavored Beef Tendon114. 米醋海蜇Jellyfish in Vinegar115. 蜜汁叉烧BBQ Pork with Honey Sauce116. 明炉烧鸭Roast Duck117. 明虾荔枝沙拉Shrimp with Lichee Salad118. 南瓜汁百合Lily Bulb in Pumpkin Sauce119. 酿黄瓜条Pickled Cucumber Strips120. 泡菜什锦Assorted Pickles121. 泡椒凤爪Chicken Feet with Pickled Peppers 122. 泡椒鸭翅Duck Wings with Pickled Peppers 123. 泡椒鸭丝Shredded Duck with Pickled Peppers 124. 盆盆肉Lamb Stew125. 皮蛋豆腐Tofu with Preserved Eggs126. 巧拌海茸Mixed Seaweed127. 青椒花生米Deep-Fried Peanuts with Green Pepper128. 清香苦苣Endive with Sauce129. 清蒸火腿鸡片Steamed Sliced Chicken with Ham130. 乳猪拼盘Roast Suckling Pig131. 三色中卷Squid Rolls Stuffed with Bean, Ham and Egg Yolk132. 三丝木耳Black Fungus with Cucumber and Vermicelli133. 三文鱼刺身Salmon Sashimi134. 色拉九孔Abalone Salad135. 山椒凤爪Chicken Feet with Wild Pepper136. 珊瑚笋尖Shredded Bamboo Shoots137. 烧椒皮蛋Preserved Eggs with Chili Pepper138. 生腌百合南瓜Marinated Lily Bulbs and Pumpkin139. 圣女果Cherry Tomatoes140. 爽口白菜丝Shredded Chinese Cabbage141. 爽口西芹Celery with Sauce142. 水果沙拉Fruit Salad143. 水晶鹅肝Goose Liver Aspic144. 水晶萝卜Sliced Turnip with Sauce145. 水晶鸭舌Duck Tongue Aspic146. 水晶鱼冻Fish Aspic147. 四宝烤麸Marinated Wheat Gluten with Peanuts and Black Fungus 148. 松仁香菇Chinese Mushrooms with Pine Nuts149. 松田青豆Songtian Green Beans150. 酥海带Crispy Kelp151. 酥鲫鱼Crispy Crucian Carp152. 素鸭Marinated Tofu153. 酸辣瓜条Spicy Cucumber in Vinegar154. 酸辣蕨根粉Spicy Fern Root Noodles in Vinegar155. 酸辣魔芋丝Spicy Shredded Konjak in Vinegar156. 酸甜泡菜Sweet and Sour Pickled Vegetables157. 蒜泥白肉Sliced Boiled Pork with Mashed Garlic158. 蒜茸海带丝Sliced Kelp with Mashed Garlic159. 蒜汁鹅胗Goose Gizzard with Garlic Sauce160. 糖拌西红柿Tomato Slices with Sugar161. 糖醋白菜墩Sweet and Sour Chinese Cabbage162. 糖蒜Pickled Sweet Garlic163. 跳水木耳Black Fungus with Pickled Capsicum164. 瓦窑鸡Barbecued Chicken165. 乌龙吐珠Sea Cucumber with Quail Eggs166. 五彩酱鹅肝Goose Liver with White Gourd167. 五味九孔Fresh Abalone in Spicy Sauce168. 五味牛腱Multi-Spiced Beef Shank169. 五香大排Multi-Spiced Pork Ribs170. 五香鹿肉Multi-Spiced Venison171. 五香牛肉Multi-Spiced Beef172. 五香熏干Multi-Spiced Smoked Tofu173. 五香熏鱼Multi-Spiced Smoked Fish174. 五香云豆Multi-Spiced Kidney Beans175. 香吃茶树菇Spiced Tea Plant Mushrooms176. 香椿豆腐Tofu with Chinese Toon177. 香椿鸭胗Duck Gizzards with Chinese Toon178. 香葱酥鱼Crispy Crucian Carp with Scallion179. 香辣手撕茄子Hand-Shredded Eggplant with Chili Sauce 180. 香辣兔肉Sautéed Rabbit Meat with Spicy Sauce181. 香糟鸭卷Duck Rolls Marinated in Rice Wine182. 小黄瓜蘸酱Baby Cucumber Served with Soy Bean Paste 183. 小鱼花生Baby Silver Fish with Peanuts184. 熏三文鱼Smoked Salmon185. 腌三文鱼Marinated Salmon186. 腌雪里蕻Pickled Potherb Mustard187. 盐焗鸡Salty-Baked Chicken。

数千种中国菜名英文翻译(最全版)

数千种中国菜名英文翻译(最全版)

目录 Table of Contents翻译的原则Principles of Translation中餐 Chinese Food冷菜类 Cold Dishes热菜类 Hot Dishes猪肉 Pork牛肉 Beef羊肉 Lamb禽蛋类 Poultry and Eggs菇菌类Mushrooms鲍鱼类 Ablone鱼翅类 Shark’s Fins海鲜类 Seafood蔬菜类 Vegetables豆腐类 Tofu燕窝类 Bird’s Nest Soup羹汤煲类Soups主食、小吃 Rice, Noodles and Local Snacks 西餐 Western Food头盘及沙拉 Appetizers and Salads汤类 Soups禽蛋类 Poultry and Eggs牛肉类 Beef猪肉类 Pork羊肉类 Lamb鱼和海鲜 Fish and Seafood面、粉及配菜类 Noodles, Pasta and Side Dishes面包类 Bread and Pastries甜品及其他西点 Cakes, Cookies and Other Desserts 中国酒 Chinese Alcoholic Drinks黄酒类 Yellow Wine白酒类 Liquor啤酒 Beer葡萄酒 Wine洋酒 Imported Wines开胃酒 Aperitif白兰地 Brandy威士忌 Whisky金酒 Gin朗姆酒 Rum伏特加 Vodka龙舌兰 Tequila利口酒 Liqueurs清酒 Sake啤酒 Beer鸡尾酒 Cocktails and Mixed Drinks餐酒 Table Wine饮料 Non-Alcoholic Beverages矿泉水 Mineral Water咖啡 Coffee茶 Tea茶饮料 Tea Drinks果蔬汁 Juice碳酸饮料 Sodas混合饮料 Mixed Drinks其他饮料 Other Drinks冰品 Ice翻译的原则一、以主料为主、配料为辅的翻译原则1、菜肴的主料和配料主料(名称/形状)+ with + 配料如:白灵菇扣鸭掌 Mushrooms with Duck Webs2、菜肴的主料和配汁主料 + with/in + 汤汁(Sauce)如:冰梅凉瓜 Bitter Melon in Plum Sauce二、以烹制方法为主、原料为辅的翻译原则1、菜肴的做法和主料做法(动词过去分词)+主料(名称/形状)如:火爆腰花 Sautéed Pig Kidney2、菜肴的做法、主料和配料做法(动词过去分词)+主料(名称/形状)+ 配料如:地瓜烧肉 Stewed Diced Pork and Sweet Potatoes3、菜肴的做法、主料和汤汁做法(动词过去分词)+主料(名称/形状)+ with/in +汤汁如:京酱肉丝 Sautéed Shredded Pork in Sweet Bean Sauce三、以形状、口感为主、原料为辅的翻译原则1、菜肴形状或口感以及主配料形状/口感 + 主料如:玉兔馒头 Rabbit-Shaped Mantou脆皮鸡 Crispy Chicken2、菜肴的做法、形状或口感、做法以及主配料做法(动词过去分词)+ 形状/口感 + 主料 + 配料如:小炒黑山羊 Sautéed Sliced Lamb with Pepper and Parsley四、以人名、地名为主,原料为辅的翻译原则1、菜肴的创始人(发源地)和主料人名(地名)+ 主料如:麻婆豆腐 Mapo Tofu (Sautéed Tofu in Hot and Spicy Sauce)广东点心 Cantonese Dim Sum2、介绍菜肴的创始人(发源地)、主配料及做法做法(动词过去式)+ 主辅料+ + 人名/地名 + Style如:北京炒肝 Stewed Liver, Beijing Style北京炸酱面 Noodles with Soy Bean Paste, Beijing Style五、体现中国餐饮文化,使用汉语拼音命名或音译的翻译原则1、具有中国特色且被外国人接受的传统食品,本着推广汉语及中国餐饮文化的原则,使用汉语拼音。

数千种中国菜名英文翻译(最全版)

数千种中国菜名英文翻译(最全版)

《中文菜单英文译法》目录Table of Contents翻译的原则Principles of Translation中餐Chinese Food冷菜类Cold Dishes热菜类Hot Dishes猪肉Pork牛肉Beef羊肉Lamb禽蛋类Poultry and Eggs菇菌类Mushrooms鲍鱼类Ablone鱼翅类Shark’s Fins海鲜类Seafood蔬菜类Vegetables豆腐类Tofu燕窝类Bird’s Nest Soup羹汤煲类Soups主食、小吃Rice, Noodles and Local Snacks西餐Western Food头盘及沙拉Appetizers and Salads汤类Soups禽蛋类Poultry and Eggs牛肉类Beef猪肉类Pork羊肉类Lamb鱼和海鲜Fish and Seafood面、粉及配菜类Noodles, Pasta and Side Dishes面包类Bread and Pastries甜品及其他西点Cakes, Cookies and Other Desserts 中国酒Chinese Alcoholic Drinks黄酒类Yellow Wine白酒类Liquor啤酒Beer葡萄酒Wine洋酒Imported Wines开胃酒Aperitif白兰地Brandy威士忌Whisky金酒Gin朗姆酒Rum伏特加Vodka龙舌兰Tequila利口酒Liqueurs清酒Sake啤酒Beer鸡尾酒Cocktails and Mixed Drinks餐酒Table Wine饮料Non-Alcoholic Beverages矿泉水Mineral Water咖啡Coffee茶Tea茶饮料Tea Drinks果蔬汁Juice碳酸饮料Sodas混合饮料Mixed Drinks其他饮料Other Drinks冰品Ice翻译的原则一、以主料为主、配料为辅的翻译原则1、菜肴的主料和配料主料〔名称/形状〕+ with + 配料如:白灵菇扣鸭掌Mushrooms with Duck Webs2、菜肴的主料和配汁主料+ with/in + 汤汁〔Sauce〕如:冰梅凉瓜Bitter Melon in Plum Sauce二、以烹制方法为主、原料为辅的翻译原则1、菜肴的做法和主料做法〔动词过去分词〕+主料〔名称/形状〕如:火爆腰花Sautéed Pig Kidney2、菜肴的做法、主料和配料做法(动词过去分词)+主料〔名称/形状〕+ 配料如:地瓜烧肉Stewed Diced Pork and Sweet Potatoes3、菜肴的做法、主料和汤汁做法(动词过去分词)+主料〔名称/形状〕+ with/in +汤汁如:京酱肉丝Sautéed Shredded Pork in Sweet Bean Sauce三、以形状、口感为主、原料为辅的翻译原则1、菜肴形状或口感以及主配料形状/口感+ 主料如:玉兔馒头Rabbit-Shaped Mantou脆皮鸡Crispy Chicken2、菜肴的做法、形状或口感、做法以及主配料做法〔动词过去分词〕+ 形状/口感+ 主料+ 配料如:小炒黑山羊Sautéed Sliced Lamb with Pepper and Parsley 四、以人名、地名为主,原料为辅的翻译原则1、菜肴的创始人〔发源地〕和主料人名〔地名〕+ 主料如:麻婆豆腐Mapo Tofu (Sautéed Tofu in Hot and Spicy Sauce)广东点心Cantonese Dim Sum2、介绍菜肴的创始人〔发源地〕、主配料及做法做法〔动词过去式〕+ 主辅料+ + 人名/地名+ Style如:北京炒肝Stewed Liver, Beijing Style北京炸酱面Noodles with Soy Bean Paste, Beijing Style五、表达中国餐饮文化,使用汉语拼音命名或音译的翻译原则1、具有中国特色且被外国人接受的传统食品,本着推广汉语及中国餐饮文化的原则,使用汉语拼音。

官方发布2158道中餐饭菜英文译名

官方发布2158道中餐饭菜英文译名

官方发布2158道中餐饭菜英文译名四喜丸子被译成Four glad meat balls(四个高兴的肉团),木须肉被翻成Wood mustache meat(木头胡子肉),醉蟹成了Drunk crab(喝高了的螃蟹)……这些让人忍俊不禁的中餐英语菜名可能从本市餐馆的菜单上消失。

市外办和市民讲外语办公室近日联合出版的《美食译苑——中文菜单英文译法》,为2158道中餐饭菜“正名”。

正名中餐菜名将统一规范随着国际化程度不断提高,本市越来越多的餐馆开始提供英文或中英文对照菜单。

但中餐菜名一直没有规范的翻译方法,很多餐馆老板将中文菜名直译成英文,闹出不少笑话。

一家餐馆曾将火爆腰花直接译成Pork flower(猪肉花),弄得外国食客一头雾水。

释疑童子鸡为啥译“春鸡”中餐菜品琳琅满目,很多菜名也有着独特的来源。

在编制标准译法时,不少菜名都引发了编委会、专家团队内部激烈的争议。

此前曾被翻译成Chicken without sex(还没有性生活的鸡)的童子鸡此次被正名为Spring chicken(直译为春鸡),引发了网友热议。

北京外国语大学教授陈琳告诉记者,将童子鸡的英文名称定为Spring chicken是符合中英文语言特征的。

童子鸡的中文含义是没有交配的小鸡,而英语中一般用春、夏、秋、冬来形容小动物的年龄特征,初生到性成熟前的鸡一般用Spring chicken来表示。

陈琳说,红烧狮子头在标准译法中被称为Braised pork ball in brown sauce,而不能译成Red burned lion head(红烧狮子脑袋)。

“如果外国客人看到菜单中有狮子的脑袋,一定会向动物保护组织投诉的。

”陈琳笑称。

此外,四喜丸子的译法也由Four glad meat balls(四个高兴的肉团)改为Braised pork balls in gravy(肉汤中炖的猪肉丸),鱼香肉丝则音译加意译为Yuxiang shredded pork,麻婆豆腐则从Tofu made by woman with freckles (一脸雀斑女人做的豆腐)改为了音译的Mapo tofu。

中餐名官方翻译

中餐名官方翻译

中餐:凉菜1、白菜心拌蜇头Marinated Jellyfish and Chinese Cabbage in Vinaigrette2、白灵菇扣鸭掌Mushrooms with Duck Feet3、拌豆腐丝Shredded Tofu with Sauce4、白切鸡Boiled Chicken with Sauce5、拌双耳Tossed Black and White Fungus6、冰梅凉瓜Bitter Melon in Plum Sauce7、冰镇芥兰Chinese Broccoli with Wasabi8、朝鲜辣白菜Korean Cabbage in Chili Sauce9、朝鲜泡菜Kimchi10、陈皮兔肉Rabbit Meat with Tangerine Flavor11、川北凉粉Clear Noodles in Chili Sauce12、刺身凉瓜Bitter Melon with Wasabi13、豆豉多春鱼Shisamo in Black Bean Sauce14、夫妻肺片Pork Lungs in Chili Sauce15、干拌牛舌Ox Tongue in Chili Sauce16、干拌顺风Pig Ear in Chili Sauce17、怪味牛腱Spiced Beef Shank18、红心鸭卷Sliced Duck Rolls with Egg Yolk19、姜汁皮蛋Preserved Eggs in Ginger Sauce20、酱香猪蹄Pig Feet Seasoned with Soy Sauce21、酱肘花Sliced Pork in Soy Sauce22、金豆芥兰Chinese Broccoli with Soy Beans23、韭黄螺片Sliced Sea Whelks with Hotbed Chives24、老北京豆酱Traditional Beijing Bean Paste25、老醋泡花生Peanuts Pickled in Aged Vinegar26、凉拌金针菇Golden Mushrooms and Mixed Vegetables27、凉拌西芹云耳Celery with White Fungus28、卤水大肠Marinated Pork Intestines29、卤水豆腐Marinated Tofu30、卤水鹅头Marinated Goose Heads31、卤水鹅翼Marinated Goose Wings32、卤水鹅掌Marinated Goose Feet33、卤水鹅胗Marinated Goose Gizzard34、卤水鸡蛋Marinated Eggs35、卤水金钱肚Marinated Pork Tripe36、卤水牛腱Marinated Beef Shank37、卤水牛舌Marinated Ox Tongue38、卤水拼盘Marinated Meat Combination39、卤水鸭肉Marinated Duck Meat40、萝卜干毛豆Dried Radish with Green Soybean41、麻辣肚丝Shredded Pig Tripe in Chili Sauce42、美味牛筋Beef Tendon43、蜜汁叉烧Honey-Stewed BBQ Pork44、明炉烧鸭Roast Duck45、泡菜什锦Assorted Pickles46、泡椒凤爪Chicken Feet with Pickled Peppers47、皮蛋豆腐Tofu with Preserved Eggs48、乳猪拼盘Roast Suckling Pig49、珊瑚笋尖Sweet and Sour Bamboo Shoots50、爽口西芹Crispy Celery51、四宝烤麸Marinated Bran Dough with Peanuts and Black Fungus52、松仁香菇Black Mushrooms with Pine Nuts53、蒜茸海带丝Sliced Kelp in Garlic Sauce54、跳水木耳Black Fungus with Pickled Capsicum55、拌海螺Whelks and Cucumber56、五彩酱鹅肝Goose Liver with White Gourd57、五香牛肉Spicy Roast Beef58、五香熏干Spicy Smoked Dried Tofu59、五香熏鱼Spicy Smoked Fish60、五香云豆Spicy Kidney Beans61、腌三文鱼Marinated Salmon62、盐焗鸡Baked Chicken in Salt63、盐水虾肉Poached Salted Shrimps Without Shell64、糟香鹅掌Braised Goose Feet in Rice Wine Sauce65、酿黄瓜条Pickled Cucumber Strips66、米醋海蜇Jellyfish in Vinegar67、卤猪舌Marinated Pig Tongue68、三色中卷Squid Rolls Stuffed with Bean, Ham and Egg Yolk69、蛋衣河鳗Egg Rolls Stuffed with Eel70、盐水鹅肉Goose Slices in Salted Spicy Sauce71、冰心苦瓜Bitter Melon Salad72、五味九孔Fresh Abalone in Spicy Sauce73、明虾荔枝沙拉Shrimps and Litchi Salad74、五味牛腱Spicy Beef Shank75、拌八爪鱼Spicy Cuttlefish76、鸡脚冻Chicken Feet Galantine77、香葱酥鱼Crispy Crucian Carp in Scallion Oil78、蒜汁鹅胗Goose Gizzard in Garlic Sauce79、黄花素鸡Vegetarian Chicken with Day Lily80、姜汁鲜鱿Fresh Squid in Ginger Sauce81、桂花糯米藕Steamed Lotus Root Stuffed with Sweet Sticky Rice82、卤鸭冷切Spicy Marinated Duck83、松田青豆Songtian Green Beans84、色拉九孔Abalone Salad85、凉拌花螺Cold Sea Whelks with Dressing86、素鸭Vegetarian Duck87、酱鸭Duck Seasoned with Soy Sauce88、麻辣牛筋Spicy Beef Tendon89、醉鸡Liquor-Soaked Chicken90、可乐芸豆French Beans in Coca-Cola91、桂花山药Chinese Yam with Osmanthus Sauce92、豆豉鲫鱼Crucian Carp with Black Bean Sauce93、水晶鱼冻Fish Aspic94、酱板鸭Spicy Salted Duck95、烧椒皮蛋Preserved Eggs with Chili96、酸辣瓜条Cucumber with Hot and Sour Sauce97、五香大排Spicy Pork Ribs98、三丝木耳Black Fungus with Cucumber and Vermicelle99、酸辣蕨根粉Hot and Sour Fern Root Noodles100、小黄瓜蘸酱Small Cucumber with Soybean Paste 101、拌苦菜Mixed Bitter Vegetables102、蕨根粉拌蛰头Fern Root Noodles with Jellyfish 103、老醋黑木耳Black Fungus in Vinegar104、清香苦菊Chrysanthemum with Sauce105、琥珀核桃Honeyed Walnuts106、杭州凤鹅Pickled Goose, Hangzhou Style107、香吃茶树菇Spicy Tea Tree Mushrooms108、琥珀花生Honeyed Peanuts109、葱油鹅肝Goose Liver with Scallion and Chili Oil 110、拌爽口海苔Sea Moss with Sauce111、巧拌海茸Mixed Seaweed112、蛋黄凉瓜Bitter Melon with Egg Yolk113、龙眼风味肠Sausage Stuffed with Salty Egg114、水晶萝卜Sliced Turnip with Sauce115、腊八蒜茼蒿Crown Daisy with Sweet Garlic116、香辣手撕茄子Eggplant with Chili Oil117、酥鲫鱼Crispy Crucian Carp118、水晶鸭舌Duck Tongue Aspic119、卤水鸭舌Marinated Duck Tongue120、香椿鸭胗Duck Gizzard with Chinese Toon121、卤水鸭膀Marinated Duck Wings122、香糟鸭卷Duck Rolls Marinated in Rice Wine123、盐水鸭肝Duck Liver in Salted Spicy Sauce124、水晶鹅肝Goose Liver Aspic125、豉油乳鸽皇Braised Pigeon with Black Bean Sauce 126、酥海带Crispy Seaweed127、脆虾白菜心Chinese Cabbage with Fried Shrimps 128、香椿豆腐Tofu with Chinese Toon129、拌香椿苗Chinese Toon with Sauce130、糖醋白菜墩Sweet and Sour Chinese Cabbage131、姜汁蛰皮Jellyfish in Ginger Sauce132、韭菜鲜桃仁Fresh Walnuts with Leek133、花生太湖银鱼Taihu Silver Fish with Peanuts 134、生腌百合南瓜Marinated Lily Bulbs and Pumpkin 135、酱鸭翅Duck Wings Seasoned with Soy Sauce 136、萝卜苗Turnip Sprouts137、八宝菠菜Spinach with Eight Delicacies138、竹笋青豆Bamboo Shoots and Green Beans 139、凉拌苦瓜Bitter Melon in Sauce140、芥末木耳Black Fungus with Mustard Sauce 141、炸花生米Fried Peanuts142、小鱼花生Fried Silver Fish with Peanuts143、德州扒鸡Braised Chicken, Dezhou Style144、清蒸火腿鸡片Steamed Sliced Chicken with Ham 145、熏马哈鱼Smoked Salmon146、家常皮冻Pork Skin Aspic147、大拉皮Tossed Mung Clear Noodles in Sauce 148、蒜泥白肉Pork with Garlic Sauce149、鱼露白肉Boiled Pork in Anchovy Sauce150、酱猪肘Pork Hock Seasoned with Soy Sauce 151、酱牛肉Beef Seasoned with Soy Sauce152、红油牛筋Beef Tendon in Chili Sauce153、卤牛腩Marinated Beef Brisket in Spiced Sauce 154、泡椒鸭丝Shredded Duck with Pickled Peppers 155、拌茄泥Mashed Eggplant with Garlic156、糖拌西红柿Tomato Slices with Sugar157、糖蒜Sweet Garlic158、腌雪里蕻Pickled Potherb Mustard159、凉拌黄瓜Cucumber in Sauce中餐:热菜猪肉(Pork)160、白菜豆腐焖酥肉Braised Pork Cubes with Tofu and Chinese Cabbage161、鲍鱼红烧肉Braised Pork with Abalone162、鲍汁扣东坡肉Braised Dongpo Pork with Abalone Sauce163、百叶结烧肉Stewed Pork Cubes and Tofu Skin in Brown Sauce164、碧绿叉烧肥肠Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 165、潮式椒酱肉Fried Pork with Chili Soy Sauce,Chaozhou Style166、潮式凉瓜排骨Spare Ribs with Bitter Melon,Chaozhou Style167、豉油皇咸肉Steamed Preserved Pork in Black Sauce168、川味小炒Shredded Pork with Vegetables, Sichuan Style169、地瓜烧肉Stewed Diced Pork and Sweet Potatoes170、东坡方肉Braised Dongpo Pork171、冬菜扣肉Braised Pork with Preserved Vegetables172、方竹笋炖肉Braised Pork with Bamboo Shoots173、干煸小猪腰Fried Pig Kidney with Onion174、干豆角回锅肉Sautéed Spicy Pork with Dried Beans175、干锅排骨鸡Griddle Cooked Spare Ribs and Chicken176、咕噜肉Gulaorou (Sweet and Sour Pork with Fat)177、怪味猪手Braised Spicy Pig Feet178、黑椒焗猪手Baked Pig Feet with Black Pepper179、红烧狮子头Stewed Pork Ball in Brown Sauce180、脆皮乳猪Crispy BBQ Suckling Pig181、回锅肉片Sautéed Sliced Pork with Pepper and Chili182、木耳肉片Sautéed Sliced Pork with Black Fungus183、煎猪柳Pan-Fried Pork Filet184、酱烧排骨Braised Spare Ribs in Brown Sauce185、酱猪手Braised Pig Feet in Brown Sauce186、椒盐肉排Spare Ribs with Spicy Salt187、椒盐炸排条Deep-Fried Spare Ribs with Spicy Salt188、金瓜东坡肉Braised Dongpo Pork with Melon189、京酱肉丝Sautéed Shredded Pork in Sweet Bean Sauce190、焗肉排Baked Spare Ribs191、咖喱肉松煸大豆芽Sautéed Minced Pork with Bean Sprouts in Curry Sauce 192、腊八豆炒腊肉Sautéed Preserved Pork with Fermented Soy Beans193、腊肉炒香干Sautéed Preserved Pork with Dried Tofu Slices194、榄菜肉菘炒四季豆Sautéed French Beans with Minced Pork and Olive Pickles 195、萝卜干腊肉Sautéed Preserved Pork with Dried Radish196、毛家红烧肉Braised Pork,Mao’s Family Style197、米粉扣肉Steamed Sliced Pork Belly with Rice Flour198、蜜汁火方Braised Ham in Honey Sauce199、蜜汁烧小肉排Stewed Spare Ribs in Honey Sauce200、木须肉Sautéed Sliced Pork, Eggs and Black Fungus201、南瓜香芋蒸排骨Steamed Spare Ribs with Pumpkin and Taro202、砂锅海带炖排骨Stewed Spare Ribs with Kelp en Casserole203、砂锅排骨土豆Stewed Spare Ribs with Potatoes en Casserole204、什菌炒红烧肉Sautéed Diced Pork with Assorted Mushrooms205、什菌炒双脆Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms 206、手抓琵琶骨Braised Spare Ribs207、蒜香椒盐肉排Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt 208、笋干焖腩肉Braised Tenderloin (Pork) with Dried Bamboo Shoots209、台式蛋黄肉Steamed Pork with Salted Egg Yolk, Taiwan Style210、碳烧菠萝骨BBQ Spare Ribs with Pineapple211、碳烧排骨BBQ Spare Ribs212、糖醋排骨Sweet and Sour Spare Ribs213、铁板咖喱酱烧骨Sizzling Spare Ribs with Curry Sauce214、铁板什锦肉扒Sizzling Mixed Meat215、无锡排骨Fried Spare Ribs, Wuxi Style216、鲜果香槟骨Spare Ribs with Champagne and Fresh Fruit217、咸鱼蒸肉饼Steamed Pork and Salted Fish Cutlet218、香蜜橙花骨Sautéed Spare Ribs in Orange Sauce219、湘味回锅肉Sautéed Pork with Pepper, Hunan Style220、蟹汤红焖狮子头Steamed Pork Ball with Crab Soup221、雪菜炒肉丝Sautéed Shredded Pork with Potherb Mustard222、油面筋酿肉Dried Wheat Gluten with Pork Stuffing223、鱼香肉丝Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce) 224、孜然寸骨Sautéed Spare Ribs with Cumin225、走油蹄膀Braised Pig''s Knuckle in Brown Sauce226、火爆腰花Sautéed Pig''s Kidney227、腊肉炒香芹Sautéed Preserved Pork with Celery228、梅樱小炒皇Sautéed Squid with Shredded Pork and Leek229、糖醋里脊Fried Sweet and Sour Tenderloin (Lean Meat)230、鱼香里脊丝Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce) 231、珍菌滑炒肉Sautéed Pork with Mushrooms232、什烩肉Roast Pork with Mixed Vegetables233、芥兰肉Sautéed Pork with Chinese Broccoli234、子姜肉Sautéed Shredded Pork with Ginger Shoots235、辣子肉Sautéed Pork in Hot Pepper Sauce236、咖喱肉Curry Pork237、罗汉肚Pork Tripe Stuffed with Meat238、水晶肘Stewed Pork Hock239、九转大肠Braised Intestines in Brown Sauce240、锅烧肘子配饼Deep-Fried Pork Hock with Pancake241、两吃干炸丸子Deep-Fried Meat Balls with Choice of Sauces242、腐乳猪蹄Stewed Pig Feet with Preserved Tofu243、豆豉猪蹄Stewed Pig Feet with Black Bean Sauce244、木耳过油肉Fried Boiled Pork with Black Fungus245、海参过油肉Fried Boiled Pork with Sea Cucumber246、蒜茸腰片Sautéed Pork Kidney with Mashed Garlic247、红扒肘子Braised Pork Hock in Brown Sauce248、芫爆里脊丝Sautéed Shredded Pork Filet with Coriander249、酱爆里脊丝配饼Fried Shredded Pork Filet in Soy Bean Paste with Pancake 250、溜丸子Sautéed Fried Meat Balls with Brown Sauce251、烩蒜香肚丝Braised Pork Tripe Shreds with Mashed Garlic in Sauce252、四喜丸子Four-Joy Meatballs (Meat Balls Braised with Brown Sauce)253、清炸里脊Deep-Fried Pork Filet254、软炸里脊Soft-Fried Pork Filet255、尖椒里脊丝Fried Shredded Pork Filet with Hot Pepper256、滑溜里脊片Quick-Fried Pork Filet Slices with Sauce257、银芽肉丝Sautéed Shredded Pork with Bean Sprouts258、蒜香烩肥肠Braised Pork Intestines with Mashed Garlic259、尖椒炒肥肠Fried Pork Intestines with Hot Pepper260、溜肚块Quick-Fried Pork Tripe Slices261、香辣肚块Stir-Fried Pork Tripe Slices with Chili262、芫爆肚丝Sautéed Pork Tripe Slices with Coriander263、软溜肥肠Quick-Fried Pork Intestines in Brown Sauce264、芽菜回锅肉Sautéed Sliced Pork with Scallion and Bean Sprouts265、泡萝卜炒肉丝Sautéed Pork Slices with Pickled Turnip266、米粉排骨Steamed Spare Ribs with Rice Flour267、芽菜扣肉Braised Pork Slices with Bean Sprouts268、东坡肘子Braised Dongpo Pork Hock with Brown Sauce269、川式红烧肉Braised Pork,Sichuan Style270、米粉肉Steamed Pork with Rice Flour271、夹沙肉Steamed Pork Slices with Red Bean Paste272、青豌豆肉丁Sautéed Diced Pork with Green Peas273、蚂蚁上树Sautéed Vermicelli with Spicy Minced Pork274、芹菜肉丝Sautéed Shredded Pork with Celery275、青椒肉丝Sautéed Shredded Pork with Green Pepper276、扁豆肉丝Sautéed Shredded Pork and French Beans277、冬笋炒肉丝Sautéed Shredded Pork with Bamboo Shoots278、炸肉茄合Deep-Fried Eggplant with Pork Stuffing279、脆皮三丝卷Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots 280、烤乳猪Roasted Suckling Pig281、红烧蹄筋Braised Pig Tendon in Brown Sauce282、清蒸猪脑Steamed Pig Brains283、蛋煎猪脑Scrambled Eggs with Pig Brains284、菜远炒排骨Sautéed Spare Ribs with Greens285、椒盐排骨Crispy Spare Ribs with Spicy Salt286、芋头蒸排骨Steamed Spare Ribs with Taro287、蝴蝶骨Braised Spare Ribs288、无骨排BBQ Spare Ribs Off the Bone289、辣白菜炒五花肉Sautéed Streaky Pork with Cabbage in Chili Sauce 290、酒醉排骨Spare Ribs in Wine Sauce291、无骨排BBQ Boneless Spare Ribs292、香辣猪扒Grilled Pork with Spicy Sauce293、云腿芥菜胆Sautéed Chinese Broccoli with Ham294、板栗红烧肉Braised Pork with Chestnuts295、小炒脆骨Sautéed Gristles296、酸豆角肉沫Sautéed Sour Beans with Minced Pork297、五花肉炖萝卜皮Braised Streaky Pork with Turnip Peel298、腊肉红菜苔Sautéed Preserved Pork with Red Vegetables299、竹筒腊肉Steamed Preserved Pork in Bamboo Tube300、盐煎肉Fried Pork Slices with Salted Pepper301、猪肉炖粉条Braised Pork with Vermicelli302、芸豆焖猪尾Braised Pigtails with French Beans303、干豇豆炖猪蹄Braised Pig Feet with Dried Cowpeas304、豉汁蒸排骨Steamed Spare Ribs in Black Bean Sauce305、蛋黄狮子头Stewed Meat Ball with Egg Yolk牛肉(Beef)306、XO酱炒牛柳条Sautéed Beef Filet in XO Sauce307、爆炒牛肋骨Sautéed Beef Ribs308、彩椒牛柳Sautéed Beef Filet with Bell Peppers309、白灼肥牛Scalded Beef310、菜胆蚝油牛肉Sautéed Sliced Beef and Vegetables in Oyster Sauce 311、菜心扒牛肉Grilled Beef with Shanghai Greens312、川北牛尾Braised Oxtail in Chili Sauce, Sichuan Style313、川汁牛柳Sautéed Beef Filet in Chili Sauce, Sichuan Style314、葱爆肥牛Sautéed Beef with Scallion315、番茄炖牛腩Braised Beef Brisket with Tomato316、干煸牛肉丝Sautéed Shredded Beef in Chili Sauce317、干锅黄牛肉Griddle Cooked Beef and Wild Mushrooms318、罐焖牛肉Stewed Beef en Casserole319、锅仔辣汁煮牛筋丸Stewed Beef Balls with Chili Sauce320、锅仔萝卜牛腩Stewed Beef Brisket with Radish321、杭椒牛柳Sautéed Beef Filet with Hot Green Pepper322、蚝皇滑牛肉Sautéed Sliced Beef in Oyster Sauce323、黑椒牛肋骨Pan-Fried Beef Ribs with Black Pepper324、黑椒牛柳Sautéed Beef Filet with Black Pepper325、黑椒牛柳粒Sautéed Diced Beef Filet with Black Pepper326、黑椒牛柳条Sautéed Beef Filet with Black Pepper327、黑椒牛排Pan-Fried Beef Steak with Black Pepper328、红酒烩牛尾Braised Oxtail in Red Wine329、胡萝卜炖牛肉Braised Beef with Carrots330、姜葱爆牛肉Sautéed Sliced Beef with Onion and Ginger 331、芥兰扒牛柳Sautéed Beef Filet with Chinese Broccoli332、金蒜煎牛籽粒Pan-Fried Beef with Crispy Garlic333、牛腩煲Braised Beef Brisket en Casserole334、清汤牛丸腩Consommé of Beef Balls335、山药牛肉片Sautéed Sliced Beef with Yam336、石烹肥牛Beef with Chili Grilled on Stone Plate337、时菜炒牛肉Sautéed Beef with Seasonal Vegetable338、水煮牛肉Poached Sliced Beef in Hot Chili Oil339、酥皮牛柳Crispy Beef Filet340、铁板串烧牛肉Sizzling Beef Kebabs341、铁板木瓜牛仔骨Sizzling Calf Ribs with Papaya342、铁板牛肉Sizzling Beef Steak343、土豆炒牛柳条Sautéed Beef Filet with Potatoes344、豌豆辣牛肉Sautéed Beef and Green Peas in Spicy Sauce 345、鲜菇炒牛肉Sautéed Beef with Fresh Mushrooms346、鲜椒牛柳Sautéed Beef Filet with Bell Peppers347、豉汁牛仔骨Steamed Beef Ribs in Black Bean Sauce348、香芋黑椒炒牛柳条Sautéed Beef with Black Pepper and Taro 349、香芋烩牛肉Braised Beef with Taro350、小炒腊牛肉Sautéed Preserved Beef with Leek and Pepper 351、小笋烧牛肉Braised Beef with Bamboo Shoots352、洋葱牛柳丝Sautéed Shredded Beef with Onion353、腰果牛肉粒Sautéed Diced Beef with Cashew Nuts354、中式牛柳Beef Filet with Tomato Sauce, Chinese Style 355、中式牛排Beef Steak with Tomato Sauce, Chinese Style 356、孜然烤牛肉Grilled Beef with Cumin357、孜然辣汁焖牛腩Braised Beef Brisket with Cumin358、家乡小炒肉Sautéed Beef Filet, Country Style359、青豆牛肉粒Sautéed Diced Beef with Green Beans360、豉油牛肉Steamed Beef in Black Bean Sauce361、什菜牛肉Sautéed Beef with Mixed Vegetables362、鱼香牛肉Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce) 363、芥兰牛肉Sautéed Beef with Chinese Broccoli364、雪豆牛肉Sautéed Beef with Snow Peas365、青椒牛肉Sautéed Beef with Pepper and Onions366、陈皮牛肉Beef with Dried Orange Peel367、干烧牛肉Dry-Braised Shredded Beef, Sichuan Style368、湖南牛肉Beef, Hunan Style369、子姜牛肉Sautéed Shreded Beef with Ginger Shoots370、芝麻牛肉Sautéed Beef with Sesame371、辣子牛肉Sautéed Beef in Hot Pepper Sauce372、什锦扒牛肉Beef Tenderloin with Mixed Vegetables373、红烧牛蹄筋Braised Beef Tendon in Brown Sauce374、三彩牛肉丝Stir-Fried Shreded Beef with Vegetables375、西兰花牛柳Stir-Fried Beef Filet with Broccoli376、铁锅牛柳Braised Beef Filet in Iron Pot377、白灵菇牛柳Stir-Fried Beef Filet with Mushrooms378、芦笋牛柳Stir-Fried Beef Filet with Green Asparagus379、豆豉牛柳Braised Beef Filet in Black Bean Sauce380、红油牛头Ox Head with Hot Chili Oil381、麻辣牛肚Spicy Ox Tripe382、京葱山珍爆牛柳Braised Beef Filet with Scallion383、阿香婆石头烤肉Beef BBQ with Spicy Sauce384、菜远炒牛肉Sautéed Beef with Greens385、凉瓜炒牛肉Sautéed Beef with Bitter Melon386、干煸牛柳丝Sautéed Shredded Beef387、柠檬牛肉Sautéed Beef with Lemon388、榨菜牛肉Sautéed Beef with Pickled Vegetable389、蒙古牛肉Sautéed Mongolian Beef390、椒盐牛仔骨Sautéed Calf Ribs with Spicy Salt391、辣白菜炒牛肉Sautéed Beef with Cabbage in Chili Sauce392、荔枝炒牛肉Sautéed Beef with Litchi393、野山椒牛肉丝Sautéed Shredded Beef with Wild Pepper394、尖椒香芹牛肉丝Sautéed Shredded Beef with Hot Pepper and Celery395、堂煎贵族牛肉(制作方法:黑椒汁、香草汁)Pan-Fried Superior Steak ( with black pepper sauce / vanilla sauce)396、香煎纽西兰牛仔骨Pan-Fried New Zealand Calf Chop397、沾水牛肉Boiled Beef398、牛肉炖土豆Braised Beef with Potatoes399、清蛋牛肉Fried Beef with Scrambled Eggs400、米粉牛肉Steamed Beef with Rice Flour401、咖喱蒸牛肚Steamed Ox Tripe with Curry402、芫爆散丹Sautéed Ox Tripe with Coriander羊肉(Lamb)403、葱爆羊肉Sautéed Lamb Slices with Scallion404、大蒜羊仔片Sautéed Lamb Filet with Garlic405、红焖羊排Braised Lamb Chops with Carrots406、葱煸羊腩Sautéed Diced Lamb with Scallion407、烤羊里脊Roast Lamb Tenderloin408、烤羊腿Roast Lamb Leg409、卤酥羊腿Pot-Stewed Lamb Leg410、小炒黑山羊Sautéed Sliced Lamb with Pepper and Parsley411、支竹羊肉煲Lamb with Tofu Skin en Casserole412、纸包风味羊排Fried Lamb Chops Wrapped in Paper413、干羊肉野山菌Dried Lamb with Wild Truffles414、手扒羊排Grilled Lamb Chops415、烤羔羊Roasted Lamb416、蒙古手抓肉Mongolian Boiled Lamb417、涮羊肉Mongolian Hot Pot418、红烧羊肉Braised Lamb in Brown Sauce419、红焖羊肉Stewed Lamb in Brown Sauce420、清炖羊肉Double Boiled Lamb Soup421、回锅羊肉Sautéed Spicy Lamb422、炒羊肚Sautéed Lamb Tripe423、烤全羊Roast Whole Lamb424、孜然羊肉Fried Lamb with Cumin425、羊蝎子Lamb Spine Hot Pot禽蛋类(Poultry and Eggs)426、巴蜀小炒鸡Sautéed Chicken with Hot and Green Pepper427、扒鸡腿Grilled Chicken Legs428、扒芥香鸡胸Grilled Mustard Flavored Chicken Breast429、白椒炒鸡胗Sautéed Chicken Gizzards with Pepper430、板栗焖仔鸡Braised Chicken with Chestnuts431、川味红汤鸡Chicken in Hot Spicy Sauce, Sichuan Style432、脆皮鸡Crispy Chicken433、大千鸡片Sautéed Sliced Chicken434、大煮干丝Braised Shredded Chicken with Ham and Dried Tofu435、当红炸子鸡Deep-Fried Chicken436、翡翠鲍脯麒麟鸡Braised Chicken with Sliced Abalone and Ham437、双冬辣鸡球Sautéed Chicken Balls with Mushrooms and Bamboo Shoots 438、芙蓉鸡片Sautéed Chicken Slices in Egg-White439、干葱豆豉鸡煲Stewed Chicken in Scallion and Black Bean Sauce440、干锅鸡Griddle Cooked Chicken with Pepper441、干锅鸡胗Griddle Cooked Chicken Gizzard442、宫保鸡丁Kung Pao Chicken443、枸杞浓汁烩凤筋Stewed Chicken Tendon with Chinese Wolfberry444、花旗参炖竹丝鸡Braised Chicken with Ginseng445、鸡茸豆花Minced Chicken Soup446、姜葱霸皇鸡Pan-Fried Chicken with Ginger and Scallion447、金针云耳蒸鸡Steamed Chicken with Lily Flowers and Fungus448、咖喱鸡Curry Chicken449、可乐凤中翼Pan-Fried Chicken Wings in Coca-Cola Sauce450、鸿运蒸凤爪Steamed Chicken Feet451、客家盐焗鸡Salt Baked Chicken, Hakka Style452、莲藕辣香鸡球Sautéed Spicy Chicken Balls with Lotus Roots453、罗定豆豉鸡Braised Chicken in Black Bean Sauce454、南乳碎炸鸡Fried Chicken Cubes with Preserved Tofu455、啤酒鸡Stewed Chicken in Beer456、飘香手撕鸡Poached Sliced Chicken457、麒麟鸡Steamed Sliced Chicken with Mushrooms and Vegetables458、荠菜鸡片Sautéed Sliced Chicken with Shepherd''s Purse459、鲜蘑包公鸡Braised Chicken with Fresh Mushrooms460、沙茶鸡煲Chicken with BBQ Sauce en Casserole461、沙姜焗软鸡Salted and Steamed Chicken with Ginger462、砂锅滑鸡Stewed Chicken and Vegetables en Casserole463、烧鸡肉串Roast Chicken Kebabs464、时菜炒鸡片Sautéed Sliced Chicken with Vegetables465、江南百花鸡Chicken, South China Style466、四川辣子鸡Sautéed Diced Chicken with Chili and Pepper, Sichuan Style 467、酥炸鸡胸Deep-Fried Crispy Chicken Breast468、铁板豆豉鸡Sizzling Chicken in Black Bean Sauce469、铁板掌中宝Sizzling Chicken Feet470、鲜人参炖土鸡Braised Chicken with Ginseng471、香扒春鸡Grilled Spring Chicken472、杏仁百花脆皮鸡Crispy Chicken with Shrimp Paste and Almonds473、杏香橙花鸡脯Sautéed Boneless Chicken with Almonds in Orange Dressing 474、腰果鸡丁Sautéed Diced Chicken and Cashew Nuts475、一品蒜花鸡Deep-Fried Chicken with Garlic476、鱼香鸡片Yu-Shiang Chicken Slices (Sautéed with Spicy Garlic Sauce) 477、汁烧鸡肉Stewed Chicken in Sauce478、美极掌中宝Sautéed Chicken Feet in Maggi Sauce479、青瓜鸡丁Sautéed Diced Chicken with Cucumber480、什菜鸡Sautéed Chicken with Mixed Vegetables481、芥兰鸡Sautéed Chicken with Chinese Broccoli482、雪豆鸡Sautéed Chicken with Snow Peas483、甜酸鸡Sweet and Sour Chicken484、陈皮鸡Chicken with Dried Orange Peel485、干烧鸡Dry-Braised Chicken in Chili Sauce486、柠檬鸡Sautéed Chicken with Lemon487、湖南鸡Chicken,Hunan Style488、子姜鸡Sautéed Chicken with Ginger Shoots489、豆苗鸡片Sautéed Sliced Chicken with Pea Sprouts490、炸八块鸡Deep-Fried Chicken Chunks491、三杯鸡Stewed Chicken with Three Cups Sauce492、葱油鸡Chicken with Scallion in Hot Oil493、香酥鸡王Crispy Chicken494、金汤烩鸡脯Braised Chicken Breast in Pumpkin Soup495、芫爆鹌鹑脯Sautéed Quail Breast with Coriander496、枣生栗子鸡Stewed Chicken with Jujubes, Peanuts and Chestnuts497、西兰花鸡片Stir-Fried Chicken Slices with Broccoli498、白灵菇鸡片Stir-Fried Chicken Slices with Mushrooms499、芫爆鸡片Sautéed Chicken Slices with Coriander500、芦笋鸡片Sautéed Chicken Slices with Green Asparagus501、鸡丁核桃仁Stir-Fried Diced Chicken with Walnuts502、甜酸鸡腿肉Stir-Fried Sweet and Sour Chicken Leg503、怪味鸡丝Special Flavored Shredded Chicken504、口水鸡Steamed Chicken with Chili Sauce505、鱼香碎米鸡Yu-Shiang Diced Chicken (Sautéed with Spicy Garlic Sauce) 506、葱姜油淋鸡Chicken with Ginger and Scallion Oil507、菜远鸡球Sautéed Chicken Balls with Greens508、豉汁黄毛鸡Sautéed Chicken with Black Bean Sauce509、子罗炒鸡片Sautéed Sliced Chicken with Ginger and Pineapple510、龙凤琵琶豆腐Steamed Tofu with Egg, Chicken and Shrimp511、糖醋鸡块Braised Chicken in Sweet and Sour Sauce512、蜜糖子姜鸡Honey-Stewed Chicken with Ginger Shoots513、苹果咖喱鸡Curry Chicken with Apple514、糊辣仔鸡Pepper Chicken515、美极葱香鸡脆骨Sautéed Chicken Gristle with Scallion in Maggi Sauce 516、清蒸童子鸡Steamed Spring Chicken517、贵妃鸡Chicken Wings and Legs with Brown Sauce518、江南百花鸡Steamed Chicken Skin with Shrimp Paste519、烤鸡Roast Chicken520、符离集烧鸡Red-Cooked Chicken, Fuliji Style521、道口烧鸡Red-Cooked Chicken, Daokou Style522、酱鸡Chicken Seasoned with Brown Sauce523、熏鸡Smoked Chicken524、五香鸡Spiced Chicken525、椒盐鸡Chicken with Spicy Salt526、麻辣鸡Chicken with Chili and Sichuan Pepper527、茶香鸡Red-Cooked Chicken with Tea Falvor528、金钱鸡Grilled Ham and Chicken529、芝麻鸡Boiled Chicken with Sesame and Spicy Sauce530、叫化鸡Beggars Chicken (Baked Chicken)531、江米酿鸡Chicken with Glutinous Rice Stuffing532、富贵鸡Steamed Chicken with Stuffing533、纸包鸡Deep-Fried Chicken in Tin Foil534、清蒸全鸡Steamed Whole Chicken535、半口蘑蒸鸡Steamed Chicken with Truffle536、炸鸡肫肝Fried Chicken Gizzards537、一鸡三吃A Chicken Prepared in Three Ways538、牡丹珠圆鸡Chicken and Crab Roe with Shrimp Balls539、广州文昌鸡Sliced Chicken with Chicken Livers and Ham540、荸荠鸡片Sautéed Chicken Slices with Water Chestnuts541、时蔬鸡片Sautéed Chicken Slices with Seasonal Vegetable542、汽锅鸡翅Steam Pot Chicken Wings543、清蒸全鸭Steamed Whole Duck544、柴把鸭Steamed Duck with Bamboo Shoots and Ham545、脆皮鸳鸯鸭Two-Coloured Crispy Duck with Minced Shrimps Stuffing546、全聚德烤鸭Quanjude Roast Duck547、面鱼儿烧鸭Roast Duck with Fish-Like Dough548、双冬鸭Duck Meat with Snow Peas and Mushrooms549、子姜鸭Sautéed Duck with Ginger Shoots550、魔芋烧鸭Braised Duck with Shredded Konjak551、五香鸭子Spiced Duck with Tofu552、盐烤荷叶鸭Salt Baked Duck in Lotus Leaf553、鸭粒响铃Fried Diced Duck554、青椒鸭肠Stir-Fried Duck Intestines with Green Pepper555、糟溜鸭三白Stewed and Seasoned Duck Slices, Duck Feet and Duck Liver556、四川樟茶鸭(配荷叶饼) Smoked Duck, Sichuan Style (with Lotus-Leaf-Like Pancake) 557、香熏鸭腰Frangrant Smoked Duck Kernel558、盐烤荷叶鸭Salt-Baked Duck in Lotus Leaf559、口水鸭肠Duck Intestines with Chili Sauce560、芥末鸭掌Duck Feet with Mustard561、火爆川椒鸭舌Stir-Fried Duck Tongues with Sichuan Chili562、八珍发菜扒鸭Braised Chicken with Assorted Meat and Thread Moss563、赛海蜇拌火鸭丝Shredded Roast Duck with White Fungus564、蜜汁烟熏鸭肉卷Smoked Duck Rolls with Honey Sauce565、香荽鸭翼Stir-Fried Duck Wings with Coriander566、香酱爆鸭丝Sautéed Shredded Duck in Soy Sauce567、北菇扒大鸭Braised Duck with Black Mushrooms and Vegetables568、北京烤鸭Beijing Roast Duck569、彩椒炒火鸭柳Sautéed Roast Duck with Bell Pepper570、虫草炖老鸭Stewed Duck with Aweto571、蛋酥樟茶鸭Deep-Fried Smoked Duck with Egg Crust572、冬菜扣大鸭Braised Duck with Preserved Vegetables573、参杞炖老鸭Stewed Duck with Ginseng and Chinese Wolfberry574、豆豉芦笋炒鸭柳Sautéed Sliced Duck with Asparagus in Black Bean Sauce575、火燎鸭心Sautéed Duck Hearts576、酱爆鸭片Sautéed Sliced Duck in Soy Sauce577、罗汉扒大鸭Braised Duck with Mixed Vegetables578、樱桃汁煎鸭胸Pan-Fried Duck Breast in Cherry Sauce579、蜜汁鸭胸Pan-Fried Duck Breast with Honey Sauce580、汽锅虫草炖老鸭Steam Pot Duck with Aweto581、芋茸香酥鸭Deep-Fried Boneless Duck with Taro Puree582、雀巢鸭宝Sautéed Diced Duck Meat in Potato Basket583、黑椒焖鸭胗Braised Duck Gizzards with Black Pepper584、烩鸭四宝Braised Four–Delicacies of Duck585、黄豆煮水鸭Stewed Duck with Soya Beans586、生炒鸭松Sautéed Minced Duck on Lettuce Leaf587、酸梅鸭Braised Duck with Plum Sauce588、香辣炒板鸭Sautéed Salted Duck with Hot Spicy Sauce589、香酥脱骨鸭Crispy Boneless Duck590、香酥鸭荷叶夹Deep-Fried Duck in Lotus Leaf591、酥皮鸭丝盅Crispy Shredded Duck592、荔茸鹅肝卷Deep-Fried Goose Liver Roll with Taro593、辽参扣鹅掌Braised Goose Feet with Sea Cucumber594、菜头烧板鹅Braised Dried Goose and Lettuce in Spicy Sauce 595、松茸扒鹅肝Grilled Goose Liver with Matsutake596、香煎鹅肝Pan-Fried Goose Liver597、野菌鹅肝Pan-Fried Goose Liver with Wild Mushrooms 598、川式煎鹅肝Fried Goose Liver,Sichuan Style599、潮州烧雁鹅Roast Goose, Chaozhou Style600、红烧石歧项鸽Braised Pigeon601、冬草花炖鹧鸪Stewed Quail with Aweto602、豆豉鹌鹑脯Braised Quail Breast with Black Bean Sauce 603、酥香鹌鹑Crispy Quail with Sesame604、XO酱爆乳鸽脯Sautéed Pigeon Breast in XO Sauce605、北菇云腿蒸乳鸽Steamed Pigeon with Mushrooms and Ham 606、菜片乳鸽松Sautéed Minced Pigeon with Sliced Vegetables 607、脆皮乳鸽Crispy Pigeon608、吊烧乳鸽王Roast Pigeon609、荷香蒸乳鸽Steamed Pigeon in Lotus Leaves610、红酒烩鸽脯Braised Pigeon Breast in Red Wine611、金柠乳鸽脯Sautéed Pigeon Breast in Lemon Sauce612、烧汁香煎鸽脯Pan-Fried Pigeon Breast613、生炒乳鸽松Sautéed Minced Pigeon on Lettuce Leaf614、时菜炒鸽脯Sautéed Sliced Pigeon Breast with Vegetables 615、天麻炖乳鸽Stewed Pigeon with Gastrodia Tuber616、云腿骨香炒鸽片Fried Sliced Pigeon with Ham617、咸鸭蛋Salted Duck Egg618、卤蛋Marinated Egg619、煮鸡蛋Boiled Egg620、糟蛋Egg Preserved in Rice Wine621、荷包蛋Poached Egg622、煎蛋Fried Eggs623、香椿煎蛋Fried Eggs with Chopped Chinese Toon Leaves 624、蟹肉芙蓉蛋Crab Meat with Egg White625、虾酱炒鸡蛋Scrambled Egg with Shrimp Paste626、韭菜炒鸡蛋Scrambled Egg with Leek627、葱花炒鸡蛋Scrambled Egg with Scallion628、蛤蜊蒸蛋Steamed Egg with Clams629、鸡肝炒蛋Scrambled Egg with Chicken Liver630、白菌炒蛋Scrambled Egg with Mushroom631、火腿炒蛋Scrambled Egg with Ham632、燕窝鸽蛋Bird’s Nest with Pigeon Egg。

官方发布2158道中餐饭菜英文译名

官方发布2158道中餐饭菜英文译名

官方发布2158道中餐饭菜英文译名四喜丸子被译成Four glad meat balls(四个高兴的肉团),木须肉被翻成Wood mustache meat(木头胡子肉),醉蟹成了Drunk crab(喝高了的螃蟹)……这些让人忍俊不禁的中餐英语菜名可能从本市餐馆的菜单上消失。

市外办和市民讲外语办公室近日联合出版的《美食译苑——中文菜单英文译法》,为2158道中餐饭菜“正名”。

正名中餐菜名将统一规范随着国际化程度不断提高,本市越来越多的餐馆开始提供英文或中英文对照菜单。

但中餐菜名一直没有规范的翻译方法,很多餐馆老板将中文菜名直译成英文,闹出不少笑话。

一家餐馆曾将火爆腰花直接译成Pork flower(猪肉花),弄得外国食客一头雾水。

释疑童子鸡为啥译“春鸡”中餐菜品琳琅满目,很多菜名也有着独特的来源。

在编制标准译法时,不少菜名都引发了编委会、专家团队内部激烈的争议。

此前曾被翻译成Chicken without sex(还没有性生活的鸡)的童子鸡此次被正名为Spring chicken(直译为春鸡),引发了网友热议。

北京外国语大学教授陈琳告诉记者,将童子鸡的英文名称定为Spring chicken是符合中英文语言特征的。

童子鸡的中文含义是没有交配的小鸡,而英语中一般用春、夏、秋、冬来形容小动物的年龄特征,初生到性成熟前的鸡一般用Spring chicken来表示。

陈琳说,红烧狮子头在标准译法中被称为Braised pork ball in brown sauce,而不能译成Red burned lion head(红烧狮子脑袋)。

“如果外国客人看到菜单中有狮子的脑袋,一定会向动物保护组织投诉的。

”陈琳笑称。

此外,四喜丸子的译法也由Four glad meat balls(四个高兴的肉团)改为Braised pork balls in gravy(肉汤中炖的猪肉丸),鱼香肉丝则音译加意译为Yuxiang shredded pork,麻婆豆腐则从Tofu made by woman with freckles (一脸雀斑女人做的豆腐)改为了音译的Mapo tofu。

最全版中国菜名英文翻译(数千种)

最全版中国菜名英文翻译(数千种)

最全版中国菜名英文翻译(数千种)中文菜单英文译法北京市人民政府外事办公室公布目录 Table of Contents翻译的原则Principles of Translation中餐 Chinese Food冷菜类 Cold Dishes热菜类 Hot Dishes猪肉 Pork牛肉 Beef羊肉 Lamb禽蛋类 Poultry and Eggs菇菌类Mushrooms鲍鱼类 Ablone鱼翅类Shark’s Fins海鲜类 Seafood蔬菜类 Vegetables豆腐类 T ofu燕窝类Bird’s Nest Soup羹汤煲类Soups主食、小吃Rice, Noodles and Local Snacks 西餐Western Food头盘及沙拉 Appetizers and Salads汤类 Soups禽蛋类 Poultry and Eggs牛肉类 Beef猪肉类 Pork羊肉类 Lamb鱼和海鲜 Fish and Seafood面、粉及配菜类 Noodles, Pasta and SideDishes面包类 Bread and Pastries甜品及其他西点Cakes, Cookies and Other Desserts 中国酒Chinese Alcoholic Drinks黄酒类 Yellow Wine白酒类 Liquor啤酒 Beer葡萄酒 Wine洋酒 Imported Wines开胃酒 Aperitif白兰地 Brandy威士忌 Whisky金酒 Gin朗姆酒 Rum伏特加 Vodka龙舌兰 Tequila利口酒 Liqueurs清酒 Sake啤酒 Beer鸡尾酒 Cocktails and Mixed Drinks 餐酒 Table Wine饮料 Non-Alcoholic Beverages矿泉水 Mineral Water咖啡 Coffee茶 Tea茶饮料 Tea Drinks果蔬汁 Juice碳酸饮料 Sodas混合饮料 Mixed Drinks其他饮料 Other Drinks冰品 Ice翻译的原则一、以主料为主、配料为辅的翻译原则1、菜肴的主料和配料主料(名称/形状)+ with + 配料如:白灵菇扣鸭掌 Mushrooms with Duck Webs2、菜肴的主料和配汁主料 + with/in + 汤汁(Sauce)如:冰梅凉瓜 Bitter Melon in Plum Sauce二、以烹制方法为主、原料为辅的翻译原则1、菜肴的做法和主料做法(动词过去分词)+主料(名称/形状)如:火爆腰花 Sauteed Pig Kidney2、菜肴的做法、主料和配料做法(动词过去分词)+主料(名称/形状)+ 配料如:地瓜烧肉 Stewed Diced Pork and Sweet Potatoes3、菜肴的做法、主料和汤汁做法(动词过去分词)+主料(名称/形状)+ with/in +汤汁如:京酱肉丝 Sauteed Shredded Pork in Sweet Bean Sauce三、以形状、口感为主、原料为辅的翻译原则1、菜肴形状或口感以及主配料形状/口感 + 主料如:玉兔馒头 Rabbit-Shaped Mantou脆皮鸡 Crispy Chicken2、菜肴的做法、形状或口感、做法以及主配料做法(动词过去分词)+ 形状/口感 + 主料 + 配料如:小炒黑山羊 Sauteed Sliced Lamb with Pepper and Parsley四、以人名、地名为主,原料为辅的翻译原则1、菜肴的创始人(发源地)和主料人名(地名)+ 主料如:麻婆豆腐Mapo Tofu (Sauteed Tofu in Hot and SpicySauce)广东点心 Cantonese Dim Sum2、介绍菜肴的创始人(发源地)、主配料及做法做法(动词过去式)+ 主辅料+ + 人名/地名 + Style如:北京炒肝 Stewed Liver, Beijing Style北京炸酱面 Noodles with Soy Bean Paste, Beijing Style五、体现中国餐饮文化,使用汉语拼音命名或音译的翻译原则1、具有中国特色且被外国人接受的传统食品,本着推广汉语及中国餐饮文化的原则,使用汉语拼音。

中西方菜名中英文对照名称翻译(大全)

中西方菜名中英文对照名称翻译(大全)

中国菜英文名Chinese dish in English 中餐Chinese Food1.凉菜类1、白菜心拌蜇头Marinated Jellyfish and Chinese Cabbage in Vinaigrette2、白灵菇扣鸭掌Mushrooms with Duck Feet3、拌豆腐丝Shredded Tofu with Sauce4、白切鸡Boiled Chicken with Sauce5、拌双耳Tossed Black and White Fungus6、冰梅凉瓜Bitter Melon in Plum Sauce7、冰镇芥兰Chinese Broccoli with Wasabi8、朝鲜辣白菜Korean Cabbage in Chili Sauce9、朝鲜泡菜Kimchi10、陈皮兔肉Rabbit Meat with Tangerine Flavor11、川北凉粉Clear Noodles in Chili Sauce12、刺身凉瓜Bitter Melon with Wasabi13、豆豉多春鱼Shisamo in Black Bean Sauce14、夫妻肺片Pork Lungs in Chili Sauce15、干拌牛舌Ox Tongue in Chili Sauce16、干拌顺风Pig Ear in Chili Sauce17、怪味牛腱Spiced Beef Shank18、红心鸭卷Sliced Duck Rolls with Egg Yolk19、姜汁皮蛋Preserved Eggs in Ginger Sauce20、酱香猪蹄Pig Feet Seasoned with Soy Sauce21、酱肘花Sliced Pork in Soy Sauce22、金豆芥兰Chinese Broccoli with Soy Beans23、韭黄螺片Sliced Sea Whelks with Hotbed Chives24、老北京豆酱Traditional Beijing Bean Paste25、老醋泡花生Peanuts Pickled in Aged Vinegar26、凉拌金针菇Golden Mushrooms and Mixed Vegetables27、凉拌西芹云耳Celery with White Fungus28、卤水大肠Marinated Pork Intestines29、卤水豆腐Marinated Tofu30、卤水鹅头Marinated Goose Heads31、卤水鹅翼Marinated Goose Wings32、卤水鹅掌Marinated Goose Feet33、卤水鹅胗Marinated Goose Gizzard34、卤水鸡蛋Marinated Eggs35、卤水金钱肚Marinated Pork Tripe36、卤水牛腱Marinated Beef Shank37、卤水牛舌Marinated Ox Tongue38、卤水拼盘Marinated Meat Combination39、卤水鸭肉Marinated Duck Meat40、萝卜干毛豆Dried Radish with Green Soybean41、麻辣肚丝Shredded Pig Tripe in Chili Sauce42、美味牛筋Beef Tendon43、蜜汁叉烧Honey-Stewed BBQ Pork44、明炉烧鸭Roast Duck45、泡菜什锦Assorted Pickles46、泡椒凤爪Chicken Feet with Pickled Peppers47、皮蛋豆腐Tofu with Preserved Eggs48、乳猪拼盘Roast Suckling Pig49、珊瑚笋尖Sweet and Sour Bamboo Shoots50、爽口西芹Crispy Celery51、四宝烤麸Marinated Bran Dough with Peanuts and Black Fungus52、松仁香菇Black Mushrooms with Pine Nuts53、蒜茸海带丝Sliced Kelp in Garlic Sauce54、跳水木耳Black Fungus with Pickled Capsicum55、拌海螺Whelks and Cucumber56、五彩酱鹅肝Goose Liver with White Gourd57、五香牛肉Spicy Roast Beef58、五香熏干Spicy Smoked Dried Tofu59、五香熏鱼Spicy Smoked Fish60、五香云豆Spicy Kidney Beans61、腌三文鱼Marinated Salmon62、盐焗鸡Baked Chicken in Salt63、盐水虾肉Poached Salted Shrimps Without Shell64、糟香鹅掌Braised Goose Feet in Rice Wine Sauce65、酿黄瓜条Pickled Cucumber Strips66、米醋海蜇Jellyfish in Vinegar67、卤猪舌Marinated Pig Tongue68、三色中卷Squid Rolls Stuffed with Bean, Ham and Egg Yolk69、蛋衣河鳗Egg Rolls Stuffed with Eel70、盐水鹅肉Goose Slices in Salted Spicy Sauce71、冰心苦瓜Bitter Melon Salad72、五味九孔Fresh Abalone in Spicy Sauce73、明虾荔枝沙拉Shrimps and Litchi Salad74、五味牛腱Spicy Beef Shank75、拌八爪鱼Spicy Cuttlefish76、鸡脚冻Chicken Feet Galantine77、香葱酥鱼Crispy Crucian Carp in Scallion Oil78、蒜汁鹅胗Goose Gizzard in Garlic Sauce79、黄花素鸡Vegetarian Chicken with Day Lily80、姜汁鲜鱿Fresh Squid in Ginger Sauce81、桂花糯米藕Steamed Lotus Root Stuffed with Sweet Sticky Rice82、卤鸭冷切Spicy Marinated Duck83、松田青豆Songtian Green Beans84、色拉九孔Abalone Salad85、凉拌花螺Cold Sea Whelks with Dressing86、素鸭Vegetarian Duck87、酱鸭Duck Seasoned with Soy Sauce88、麻辣牛筋Spicy Beef Tendon89、醉鸡Liquor-Soaked Chicken90、可乐芸豆French Beans in Coca-Cola91、桂花山药Chinese Yam with Osmanthus Sauce92、豆豉鲫鱼Crucian Carp with Black Bean Sauce93、水晶鱼冻Fish Aspic94、酱板鸭Spicy Salted Duck95、烧椒皮蛋Preserved Eggs with Chili96、酸辣瓜条Cucumber with Hot and Sour Sauce97、五香大排Spicy Pork Ribs98、三丝木耳Black Fungus with Cucumber and Vermicelle99、酸辣蕨根粉Hot and Sour Fern Root Noodles100、小黄瓜蘸酱Small Cucumber with Soybean Paste101、拌苦菜Mixed Bitter Vegetables102、蕨根粉拌蛰头Fern Root Noodles with Jellyfish103、老醋黑木耳Black Fungus in Vinegar104、清香苦菊Chrysanthemum with Sauce105、琥珀核桃Honeyed Walnuts106、杭州凤鹅Pickled Goose, Hangzhou Style107、香吃茶树菇Spicy Tea Tree Mushrooms108、琥珀花生Honeyed Peanuts109、葱油鹅肝Goose Liver with Scallion and Chili Oil110、拌爽口海苔Sea Moss with Sauce111、巧拌海茸Mixed Seaweed112、蛋黄凉瓜Bitter Melon with Egg Yolk113、龙眼风味肠Sausage Stuffed with Salty Egg114、水晶萝卜Sliced Turnip with Sauce115、腊八蒜茼蒿Crown Daisy with Sweet Garlic116、香辣手撕茄子Eggplant with Chili Oil117、酥鲫鱼Crispy Crucian Carp118、水晶鸭舌Duck Tongue Aspic119、卤水鸭舌Marinated Duck Tongue120、香椿鸭胗Duck Gizzard with Chinese Toon121、卤水鸭膀Marinated Duck Wings122、香糟鸭卷Duck Rolls Marinated in Rice Wine123、盐水鸭肝Duck Liver in Salted Spicy Sauce124、水晶鹅肝Goose Liver Aspic125、豉油乳鸽皇Braised Pigeon with Black Bean Sauce126、酥海带Crispy Seaweed127、脆虾白菜心Chinese Cabbage with Fried Shrimps128、香椿豆腐Tofu with Chinese Toon129、拌香椿苗Chinese Toon with Sauce130、糖醋白菜墩Sweet and Sour Chinese Cabbage131、姜汁蛰皮Jellyfish in Ginger Sauce132、韭菜鲜桃仁Fresh Walnuts with Leek133、花生太湖银鱼Taihu Silver Fish with Peanuts134、生腌百合南瓜Marinated Lily Bulbs and Pumpkin135、酱鸭翅Duck Wings Seasoned with Soy Sauce136、萝卜苗Turnip Sprouts137、八宝菠菜Spinach with Eight Delicacies138、竹笋青豆Bamboo Shoots and Green Beans139、凉拌苦瓜Bitter Melon in Sauce140、芥末木耳Black Fungus with Mustard Sauce141、炸花生米Fried Peanuts142、小鱼花生Fried Silver Fish with Peanuts143、德州扒鸡Braised Chicken, Dezhou Style144、清蒸火腿鸡片Steamed Sliced Chicken with Ham145、熏马哈鱼Smoked Salmon146、家常皮冻Pork Skin Aspic147、大拉皮Tossed Mung Clear Noodles in Sauce148、蒜泥白肉Pork with Garlic Sauce149、鱼露白肉Boiled Pork in Anchovy Sauce150、酱猪肘Pork Hock Seasoned with Soy Sauce151、酱牛肉Beef Seasoned with Soy Sauce152、红油牛筋Beef Tendon in Chili Sauce153、卤牛腩Marinated Beef Brisket in Spiced Sauce154、泡椒鸭丝Shredded Duck with Pickled Peppers155、拌茄泥Mashed Eggplant with Garlic156、糖拌西红柿Tomato Slices with Sugar157、糖蒜Sweet Garlic158、腌雪里蕻Pickled Potherb Mustard159、凉拌黄瓜Cucumber in Sauce2.热菜类猪肉(Pork)160、白菜豆腐焖酥肉Braised Pork Cubes with Tofu and Chinese Cabbage 161、鲍鱼红烧肉Braised Pork with Abalone162、鲍汁扣东坡肉Braised Dongpo Pork with Abalone Sauce163、百叶结烧肉Stewed Pork Cubes and Tofu Skin in Brown Sauce164、碧绿叉烧肥肠Steamed Rice Rolls with BBQ Pork Intestines and Vegetables165、潮式椒酱肉Fried Pork with Chili Soy Sauce,Chaozhou Style166、潮式凉瓜排骨Spare Ribs with Bitter Melon,Chaozhou Style167、豉油皇咸肉Steamed Preserved Pork in Black Sauce168、川味小炒Shredded Pork with Vegetables, Sichuan Style169、地瓜烧肉Stewed Diced Pork and Sweet Potatoes170、东坡方肉Braised Dongpo Pork171、冬菜扣肉Braised Pork with Preserved Vegetables172、方竹笋炖肉Braised Pork with Bamboo Shoots173、干煸小猪腰Fried Pig Kidney with Onion174、干豆角回锅肉Sautéed Spicy Pork with Dried Beans175、干锅排骨鸡Griddle Cooked Spare Ribs and Chicken176、咕噜肉Gulaorou (Sweet and Sour Pork with Fat)177、怪味猪手Braised Spicy Pig Feet178、黑椒焗猪手Baked Pig Feet with Black Pepper179、红烧狮子头Stewed Pork Ball in Brown Sauce180、脆皮乳猪Crispy BBQ Suckling Pig181、回锅肉片Sautéed Sliced Pork with Pepper and Chili182、木耳肉片Sautéed Sliced Pork with Black Fungus183、煎猪柳Pan-Fried Pork Filet184、酱烧排骨Braised Spare Ribs in Brown Sauce185、酱猪手Braised Pig Feet in Brown Sauce186、椒盐肉排Spare Ribs with Spicy Salt187、椒盐炸排条Deep-Fried Spare Ribs with Spicy Salt188、金瓜东坡肉Braised Dongpo Pork with Melon189、京酱肉丝Sautéed Shredded Pork in Sweet Bean Sauce190、焗肉排Baked Spare Ribs191、咖喱肉松煸大豆芽Sautéed Minced Pork with Bean Sprouts in Curry Sauce 192、腊八豆炒腊肉Sautéed Preserved Pork with Fermented Soy Beans193、腊肉炒香干Sautéed Preserved Pork with Dried Tofu Slices194、榄菜肉菘炒四季豆Sautéed French Beans with Minced Pork and Olive Pickles 195、萝卜干腊肉Sautéed Preserved Pork with Dried Radish196、毛家红烧肉Braised Pork,Mao’s Family Style197、米粉扣肉Steamed Sliced Pork Belly with Rice Flour198、蜜汁火方Braised Ham in Honey Sauce199、蜜汁烧小肉排Stewed Spare Ribs in Honey Sauce200、木须肉Sautéed Sliced Pork, Eggs and Black Fungus201、南瓜香芋蒸排骨Steamed Spare Ribs with Pumpkin and Taro202、砂锅海带炖排骨Stewed Spare Ribs with Kelp en Casserole203、砂锅排骨土豆Stewed Spare Ribs with Potatoes en Casserole204、什菌炒红烧肉Sautéed Diced Pork with Assorted Mushrooms205、什菌炒双脆Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms 206、手抓琵琶骨Braised Spare Ribs207、蒜香椒盐肉排Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt 208、笋干焖腩肉Braised Tenderloin (Pork) with Dried Bamboo Shoots209、台式蛋黄肉Steamed Pork with Salted Egg Yolk, Taiwan Style210、碳烧菠萝骨BBQ Spare Ribs with Pineapple211、碳烧排骨BBQ Spare Ribs212、糖醋排骨Sweet and Sour Spare Ribs213、铁板咖喱酱烧骨Sizzling Spare Ribs with Curry Sauce214、铁板什锦肉扒Sizzling Mixed Meat215、无锡排骨Fried Spare Ribs, Wuxi Style216、鲜果香槟骨Spare Ribs with Champagne and Fresh Fruit217、咸鱼蒸肉饼Steamed Pork and Salted Fish Cutlet218、香蜜橙花骨Sautéed Spare Ribs in Orange Sauce219、湘味回锅肉Sautéed Pork with Pepper, Hunan Style220、蟹汤红焖狮子头Steamed Pork Ball with Crab Soup221、雪菜炒肉丝Sautéed Shredded Pork with Potherb Mustard222、油面筋酿肉Dried Wheat Gluten with Pork Stuffing223、鱼香肉丝Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce) 224、孜然寸骨Sautéed Spare Ribs with Cumin225、走油蹄膀Braised Pig''s Knuckle in Brown Sauce226、火爆腰花Sautéed Pig''s Kidney227、腊肉炒香芹Sautéed Preserved Pork with Celery228、梅樱小炒皇Sautéed Squid with Shredded Pork and Leek229、糖醋里脊Fried Sweet and Sour Tenderloin (Lean Meat)230、鱼香里脊丝Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce) 231、珍菌滑炒肉Sautéed Pork with Mushrooms232、什烩肉Roast Pork with Mixed Vegetables233、芥兰肉Sautéed Pork with Chinese Broccoli234、子姜肉Sautéed Shredded Pork with Ginger Shoots235、辣子肉Sautéed Pork in Hot Pepper Sauce236、咖喱肉Curry Pork237、罗汉肚Pork Tripe Stuffed with Meat238、水晶肘Stewed Pork Hock239、九转大肠Braised Intestines in Brown Sauce240、锅烧肘子配饼Deep-Fried Pork Hock with Pancake241、两吃干炸丸子Deep-Fried Meat Balls with Choice of Sauces242、腐乳猪蹄Stewed Pig Feet with Preserved Tofu243、豆豉猪蹄Stewed Pig Feet with Black Bean Sauce244、木耳过油肉Fried Boiled Pork with Black Fungus245、海参过油肉Fried Boiled Pork with Sea Cucumber246、蒜茸腰片Sautéed Pork Kidney with Mashed Garlic247、红扒肘子Braised Pork Hock in Brown Sauce248、芫爆里脊丝Sautéed Shredded Pork Filet with Coriander249、酱爆里脊丝配饼Fried Shredded Pork Filet in Soy Bean Paste with Pancake 250、溜丸子Sautéed Fried Meat Balls with Brown Sauce251、烩蒜香肚丝Braised Pork Tripe Shreds with Mashed Garlic in Sauce252、四喜丸子Four-Joy Meatballs (Meat Balls Braised with Brown Sauce)253、清炸里脊Deep-Fried Pork Filet254、软炸里脊Soft-Fried Pork Filet255、尖椒里脊丝Fried Shredded Pork Filet with Hot Pepper256、滑溜里脊片Quick-Fried Pork Filet Slices with Sauce257、银芽肉丝Sautéed Shredded Pork with Bean Sprouts258、蒜香烩肥肠Braised Pork Intestines with Mashed Garlic259、尖椒炒肥肠Fried Pork Intestines with Hot Pepper260、溜肚块Quick-Fried Pork Tripe Slices261、香辣肚块Stir-Fried Pork Tripe Slices with Chili262、芫爆肚丝Sautéed Pork Tripe Slices with Coriander263、软溜肥肠Quick-Fried Pork Intestines in Brown Sauce264、芽菜回锅肉Sautéed Sliced Pork with Scallion and Bean Sprouts265、泡萝卜炒肉丝Sautéed Pork Slices with Pickled Turnip266、米粉排骨Steamed Spare Ribs with Rice Flour267、芽菜扣肉Braised Pork Slices with Bean Sprouts268、东坡肘子Braised Dongpo Pork Hock with Brown Sauce269、川式红烧肉Braised Pork,Sichuan Style270、米粉肉Steamed Pork with Rice Flour271、夹沙肉Steamed Pork Slices with Red Bean Paste272、青豌豆肉丁Sautéed Diced Pork with Green Peas273、蚂蚁上树Sautéed Vermicelli with Spicy Minced Pork274、芹菜肉丝Sautéed Shredded Pork with Celery275、青椒肉丝Sautéed Shredded Pork with Green Pepper276、扁豆肉丝Sautéed Shredded Pork and French Beans277、冬笋炒肉丝Sautéed Shredded Pork with Bamboo Shoots278、炸肉茄合Deep-Fried Eggplant with Pork Stuffing279、脆皮三丝卷Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots 280、烤乳猪Roasted Suckling Pig281、红烧蹄筋Braised Pig Tendon in Brown Sauce282、清蒸猪脑Steamed Pig Brains283、蛋煎猪脑Scrambled Eggs with Pig Brains284、菜远炒排骨Sautéed Spare Ribs with Greens285、椒盐排骨Crispy Spare Ribs with Spicy Salt286、芋头蒸排骨Steamed Spare Ribs with Taro287、蝴蝶骨Braised Spare Ribs288、无骨排BBQ Spare Ribs Off the Bone289、辣白菜炒五花肉Sautéed Streaky Pork with Cabbage in Chili Sauce290、酒醉排骨Spare Ribs in Wine Sauce291、无骨排BBQ Boneless Spare Ribs292、香辣猪扒Grilled Pork with Spicy Sauce293、云腿芥菜胆Sautéed Chinese Broccoli with Ham294、板栗红烧肉Braised Pork with Chestnuts295、小炒脆骨Sautéed Gristles296、酸豆角肉沫Sautéed Sour Beans with Minced Pork297、五花肉炖萝卜皮Braised Streaky Pork with Turnip Peel298、腊肉红菜苔Sautéed Preserved Pork with Red Vegetables299、竹筒腊肉Steamed Preserved Pork in Bamboo Tube300、盐煎肉Fried Pork Slices with Salted Pepper301、猪肉炖粉条Braised Pork with Vermicelli302、芸豆焖猪尾Braised Pigtails with French Beans303、干豇豆炖猪蹄Braised Pig Feet with Dried Cowpeas304、豉汁蒸排骨Steamed Spare Ribs in Black Bean Sauce305、蛋黄狮子头Stewed Meat Ball with Egg Yolk牛肉(Beef)306、XO酱炒牛柳条Sautéed Beef Filet in XO Sauce307、爆炒牛肋骨Sautéed Beef Ribs308、彩椒牛柳Sautéed Beef Filet with Bell Peppers309、白灼肥牛Scalded Beef310、菜胆蚝油牛肉Sautéed Sliced Beef and Vegetables in Oyster Sauce 311、菜心扒牛肉Grilled Beef with Shanghai Greens312、川北牛尾Braised Oxtail in Chili Sauce, Sichuan Style313、川汁牛柳Sautéed Beef Filet in Chili Sauce, Sichuan Style314、葱爆肥牛Sautéed Beef with Scallion315、番茄炖牛腩Braised Beef Brisket with Tomato316、干煸牛肉丝Sautéed Shredded Beef in Chili Sauce317、干锅黄牛肉Griddle Cooked Beef and Wild Mushrooms318、罐焖牛肉Stewed Beef en Casserole319、锅仔辣汁煮牛筋丸Stewed Beef Balls with Chili Sauce320、锅仔萝卜牛腩Stewed Beef Brisket with Radish321、杭椒牛柳Sautéed Beef Filet with Hot Green Pepper322、蚝皇滑牛肉Sautéed Sliced Beef in Oyster Sauce323、黑椒牛肋骨Pan-Fried Beef Ribs with Black Pepper324、黑椒牛柳Sautéed Beef Filet with Black Pepper325、黑椒牛柳粒Sautéed Diced Beef Filet with Black Pepper326、黑椒牛柳条Sautéed Beef Filet with Black Pepper327、黑椒牛排Pan-Fried Beef Steak with Black Pepper328、红酒烩牛尾Braised Oxtail in Red Wine329、胡萝卜炖牛肉Braised Beef with Carrots330、姜葱爆牛肉Sautéed Sliced Beef with Onion and Ginger331、芥兰扒牛柳Sautéed Beef Filet with Chinese Broccoli332、金蒜煎牛籽粒Pan-Fried Beef with Crispy Garlic333、牛腩煲Braised Beef Brisket en Casserole334、清汤牛丸腩Consommé of Beef Balls335、山药牛肉片Sautéed Sliced Beef with Yam336、石烹肥牛Beef with Chili Grilled on Stone Plate337、时菜炒牛肉Sautéed Beef with Seasonal Vegetable338、水煮牛肉Poached Sliced Beef in Hot Chili Oil339、酥皮牛柳Crispy Beef Filet340、铁板串烧牛肉Sizzling Beef Kebabs341、铁板木瓜牛仔骨Sizzling Calf Ribs with Papaya342、铁板牛肉Sizzling Beef Steak343、土豆炒牛柳条Sautéed Beef Filet with Potatoes344、豌豆辣牛肉Sautéed Beef and Green Peas in Spicy Sauce 345、鲜菇炒牛肉Sautéed Beef with Fresh Mushrooms346、鲜椒牛柳Sautéed Beef Filet with Bell Peppers347、豉汁牛仔骨Steamed Beef Ribs in Black Bean Sauce348、香芋黑椒炒牛柳条Sautéed Beef with Black Pepper and Taro 349、香芋烩牛肉Braised Beef with Taro350、小炒腊牛肉Sautéed Preserved Beef with Leek and Pepper 351、小笋烧牛肉Braised Beef with Bamboo Shoots352、洋葱牛柳丝Sautéed Shredded Beef with Onion353、腰果牛肉粒Sautéed Diced Beef with Cashew Nuts354、中式牛柳Beef Filet with Tomato Sauce, Chinese Style 355、中式牛排Beef Steak with Tomato Sauce, Chinese Style 356、孜然烤牛肉Grilled Beef with Cumin357、孜然辣汁焖牛腩Braised Beef Brisket with Cumin358、家乡小炒肉Sautéed Beef Filet, Country Style359、青豆牛肉粒Sautéed Diced Beef with Green Beans360、豉油牛肉Steamed Beef in Black Bean Sauce361、什菜牛肉Sautéed Beef with Mixed Vegetables362、鱼香牛肉Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce) 363、芥兰牛肉Sautéed Beef with Chinese Broccoli364、雪豆牛肉Sautéed Beef with Snow Peas365、青椒牛肉Sautéed Beef with Pepper and Onions366、陈皮牛肉Beef with Dried Orange Peel367、干烧牛肉Dry-Braised Shredded Beef, Sichuan Style368、湖南牛肉Beef, Hunan Style369、子姜牛肉Sautéed Shreded Beef with Ginger Shoots370、芝麻牛肉Sautéed Beef with Sesame371、辣子牛肉Sautéed Beef in Hot Pepper Sauce372、什锦扒牛肉Beef Tenderloin with Mixed Vegetables373、红烧牛蹄筋Braised Beef Tendon in Brown Sauce374、三彩牛肉丝Stir-Fried Shreded Beef with Vegetables375、西兰花牛柳Stir-Fried Beef Filet with Broccoli376、铁锅牛柳Braised Beef Filet in Iron Pot377、白灵菇牛柳Stir-Fried Beef Filet with Mushrooms378、芦笋牛柳Stir-Fried Beef Filet with Green Asparagus379、豆豉牛柳Braised Beef Filet in Black Bean Sauce380、红油牛头Ox Head with Hot Chili Oil381、麻辣牛肚Spicy Ox Tripe382、京葱山珍爆牛柳Braised Beef Filet with Scallion383、阿香婆石头烤肉Beef BBQ with Spicy Sauce384、菜远炒牛肉Sautéed Beef with Greens385、凉瓜炒牛肉Sautéed Beef with Bitter Melon386、干煸牛柳丝Sautéed Shredded Beef387、柠檬牛肉Sautéed Beef with Lemon388、榨菜牛肉Sautéed Beef with Pickled Vegetable389、蒙古牛肉Sautéed Mongolian Beef390、椒盐牛仔骨Sautéed Calf Ribs with Spicy Salt391、辣白菜炒牛肉Sautéed Beef with Cabbage in Chili Sauce392、荔枝炒牛肉Sautéed Beef with Litchi393、野山椒牛肉丝Sautéed Shredded Beef with Wild Pepper394、尖椒香芹牛肉丝Sautéed Shredded Beef with Hot Pepper and Celery395、堂煎贵族牛肉(制作方法:黑椒汁、香草汁)Pan-Fried Superior Steak ( with black pepper sauce / vanilla sauce)396、香煎纽西兰牛仔骨Pan-Fried New Zealand Calf Chop397、沾水牛肉Boiled Beef398、牛肉炖土豆Braised Beef with Potatoes399、清蛋牛肉Fried Beef with Scrambled Eggs400、米粉牛肉Steamed Beef with Rice Flour401、咖喱蒸牛肚Steamed Ox Tripe with Curry402、芫爆散丹Sautéed Ox Tripe with Coriander羊肉(Lamb)403、葱爆羊肉Sautéed Lamb Slices with Scallion404、大蒜羊仔片Sautéed Lamb Filet with Garlic405、红焖羊排Braised Lamb Chops with Carrots406、葱煸羊腩Sautéed Diced Lamb with Scallion407、烤羊里脊Roast Lamb Tenderloin408、烤羊腿Roast Lamb Leg409、卤酥羊腿Pot-Stewed Lamb Leg410、小炒黑山羊Sautéed Sliced Lamb with Pepper and Parsley411、支竹羊肉煲Lamb with Tofu Skin en Casserole412、纸包风味羊排Fried Lamb Chops Wrapped in Paper413、干羊肉野山菌Dried Lamb with Wild Truffles414、手扒羊排Grilled Lamb Chops415、烤羔羊Roasted Lamb416、蒙古手抓肉Mongolian Boiled Lamb417、涮羊肉Mongolian Hot Pot418、红烧羊肉Braised Lamb in Brown Sauce419、红焖羊肉Stewed Lamb in Brown Sauce420、清炖羊肉Double Boiled Lamb Soup421、回锅羊肉Sautéed Spicy Lamb422、炒羊肚Sautéed Lamb Tripe423、烤全羊Roast Whole Lamb424、孜然羊肉Fried Lamb with Cumin425、羊蝎子Lamb Spine Hot Pot禽蛋类(Poultry and Eggs)426、巴蜀小炒鸡Sautéed Chicken with Hot and Green Pepper427、扒鸡腿Grilled Chicken Legs428、扒芥香鸡胸Grilled Mustard Flavored Chicken Breast429、白椒炒鸡胗Sautéed Chicken Gizzards with Pepper430、板栗焖仔鸡Braised Chicken with Chestnuts431、川味红汤鸡Chicken in Hot Spicy Sauce, Sichuan Style432、脆皮鸡Crispy Chicken433、大千鸡片Sautéed Sliced Chicken434、大煮干丝Braised Shredded Chicken with Ham and Dried Tofu435、当红炸子鸡Deep-Fried Chicken436、翡翠鲍脯麒麟鸡Braised Chicken with Sliced Abalone and Ham437、双冬辣鸡球Sautéed Chicken Balls with Mushrooms and Bamboo Shoots 438、芙蓉鸡片Sautéed Chicken Slices in Egg-White439、干葱豆豉鸡煲Stewed Chicken in Scallion and Black Bean Sauce440、干锅鸡Griddle Cooked Chicken with Pepper441、干锅鸡胗Griddle Cooked Chicken Gizzard442、宫保鸡丁Kung Pao Chicken443、枸杞浓汁烩凤筋Stewed Chicken Tendon with Chinese Wolfberry444、花旗参炖竹丝鸡Braised Chicken with Ginseng445、鸡茸豆花Minced Chicken Soup446、姜葱霸皇鸡Pan-Fried Chicken with Ginger and Scallion447、金针云耳蒸鸡Steamed Chicken with Lily Flowers and Fungus448、咖喱鸡Curry Chicken449、可乐凤中翼Pan-Fried Chicken Wings in Coca-Cola Sauce450、鸿运蒸凤爪Steamed Chicken Feet451、客家盐焗鸡Salt Baked Chicken, Hakka Style452、莲藕辣香鸡球Sautéed Spicy Chicken Balls with Lotus Roots453、罗定豆豉鸡Braised Chicken in Black Bean Sauce454、南乳碎炸鸡Fried Chicken Cubes with Preserved Tofu455、啤酒鸡Stewed Chicken in Beer456、飘香手撕鸡Poached Sliced Chicken457、麒麟鸡Steamed Sliced Chicken with Mushrooms and Vegetables458、荠菜鸡片Sautéed Sliced Chicken with Shepherd''s Purse459、鲜蘑包公鸡Braised Chicken with Fresh Mushrooms460、沙茶鸡煲Chicken with BBQ Sauce en Casserole461、沙姜焗软鸡Salted and Steamed Chicken with Ginger462、砂锅滑鸡Stewed Chicken and Vegetables en Casserole463、烧鸡肉串Roast Chicken Kebabs464、时菜炒鸡片Sautéed Sliced Chicken with Vegetables465、江南百花鸡Chicken, South China Style466、四川辣子鸡Sautéed Diced Chicken with Chili and Pepper, Sichuan Style 467、酥炸鸡胸Deep-Fried Crispy Chicken Breast468、铁板豆豉鸡Sizzling Chicken in Black Bean Sauce469、铁板掌中宝Sizzling Chicken Feet470、鲜人参炖土鸡Braised Chicken with Ginseng471、香扒春鸡Grilled Spring Chicken472、杏仁百花脆皮鸡Crispy Chicken with Shrimp Paste and Almonds473、杏香橙花鸡脯Sautéed Boneless Chicken with Almonds in Orange Dressing 474、腰果鸡丁Sautéed Diced Chicken and Cashew Nuts475、一品蒜花鸡Deep-Fried Chicken with Garlic476、鱼香鸡片Yu-Shiang Chicken Slices (Sautéed with Spicy Garlic Sauce) 477、汁烧鸡肉Stewed Chicken in Sauce478、美极掌中宝Sautéed Chicken Feet in Maggi Sauce479、青瓜鸡丁Sautéed Diced Chicken with Cucumber480、什菜鸡Sautéed Chicken with Mixed Vegetables481、芥兰鸡Sautéed Chicken with Chinese Broccoli482、雪豆鸡Sautéed Chicken with Snow Peas483、甜酸鸡Sweet and Sour Chicken484、陈皮鸡Chicken with Dried Orange Peel485、干烧鸡Dry-Braised Chicken in Chili Sauce486、柠檬鸡Sautéed Chicken with Lemon487、湖南鸡Chicken,Hunan Style488、子姜鸡Sautéed Chicken with Ginger Shoots489、豆苗鸡片Sautéed Sliced Chicken with Pea Sprouts490、炸八块鸡Deep-Fried Chicken Chunks491、三杯鸡Stewed Chicken with Three Cups Sauce492、葱油鸡Chicken with Scallion in Hot Oil493、香酥鸡王Crispy Chicken494、金汤烩鸡脯Braised Chicken Breast in Pumpkin Soup495、芫爆鹌鹑脯Sautéed Quail Breast with Coriander496、枣生栗子鸡Stewed Chicken with Jujubes, Peanuts and Chestnuts497、西兰花鸡片Stir-Fried Chicken Slices with Broccoli498、白灵菇鸡片Stir-Fried Chicken Slices with Mushrooms499、芫爆鸡片Sautéed Chicken Slices with Coriander500、芦笋鸡片Sautéed Chicken Slices with Green Asparagus501、鸡丁核桃仁Stir-Fried Diced Chicken with Walnuts502、甜酸鸡腿肉Stir-Fried Sweet and Sour Chicken Leg503、怪味鸡丝Special Flavored Shredded Chicken504、口水鸡Steamed Chicken with Chili Sauce505、鱼香碎米鸡Yu-Shiang Diced Chicken (Sautéed with Spicy Garlic Sauce) 506、葱姜油淋鸡Chicken with Ginger and Scallion Oil507、菜远鸡球Sautéed Chicken Balls with Greens508、豉汁黄毛鸡Sautéed Chicken with Black Bean Sauce509、子罗炒鸡片Sautéed Sliced Chicken with Ginger and Pineapple510、龙凤琵琶豆腐Steamed Tofu with Egg, Chicken and Shrimp511、糖醋鸡块Braised Chicken in Sweet and Sour Sauce512、蜜糖子姜鸡Honey-Stewed Chicken with Ginger Shoots513、苹果咖喱鸡Curry Chicken with Apple514、糊辣仔鸡Pepper Chicken515、美极葱香鸡脆骨Sautéed Chicken Gristle with Scallion in Maggi Sauce 516、清蒸童子鸡Steamed Spring Chicken517、贵妃鸡Chicken Wings and Legs with Brown Sauce518、江南百花鸡Steamed Chicken Skin with Shrimp Paste519、烤鸡Roast Chicken520、符离集烧鸡Red-Cooked Chicken, Fuliji Style521、道口烧鸡Red-Cooked Chicken, Daokou Style522、酱鸡Chicken Seasoned with Brown Sauce523、熏鸡Smoked Chicken524、五香鸡Spiced Chicken525、椒盐鸡Chicken with Spicy Salt526、麻辣鸡Chicken with Chili and Sichuan Pepper527、茶香鸡Red-Cooked Chicken with Tea Falvor528、金钱鸡Grilled Ham and Chicken529、芝麻鸡Boiled Chicken with Sesame and Spicy Sauce530、叫化鸡Beggars Chicken (Baked Chicken)531、江米酿鸡Chicken with Glutinous Rice Stuffing532、富贵鸡Steamed Chicken with Stuffing533、纸包鸡Deep-Fried Chicken in Tin Foil534、清蒸全鸡Steamed Whole Chicken535、半口蘑蒸鸡Steamed Chicken with Truffle536、炸鸡肫肝Fried Chicken Gizzards537、一鸡三吃A Chicken Prepared in Three Ways538、牡丹珠圆鸡Chicken and Crab Roe with Shrimp Balls539、广州文昌鸡Sliced Chicken with Chicken Livers and Ham540、荸荠鸡片Sautéed Chicken Slices with Water Chestnuts541、时蔬鸡片Sautéed Chicken Slices with Seasonal Vegetable542、汽锅鸡翅Steam Pot Chicken Wings543、清蒸全鸭Steamed Whole Duck544、柴把鸭Steamed Duck with Bamboo Shoots and Ham545、脆皮鸳鸯鸭Two-Coloured Crispy Duck with Minced Shrimps Stuffing 546、全聚德烤鸭Quanjude Roast Duck547、面鱼儿烧鸭Roast Duck with Fish-Like Dough548、双冬鸭Duck Meat with Snow Peas and Mushrooms549、子姜鸭Sautéed Duck with Ginger Shoots550、魔芋烧鸭Braised Duck with Shredded Konjak551、五香鸭子Spiced Duck with Tofu552、盐烤荷叶鸭Salt Baked Duck in Lotus Leaf553、鸭粒响铃Fried Diced Duck554、青椒鸭肠Stir-Fried Duck Intestines with Green Pepper555、糟溜鸭三白Stewed and Seasoned Duck Slices, Duck Feet and Duck Liver556、四川樟茶鸭(配荷叶饼) Smoked Duck, Sichuan Style (with Lotus-Leaf-Like Pancake) 557、香熏鸭腰Frangrant Smoked Duck Kernel558、盐烤荷叶鸭Salt-Baked Duck in Lotus Leaf559、口水鸭肠Duck Intestines with Chili Sauce560、芥末鸭掌Duck Feet with Mustard561、火爆川椒鸭舌Stir-Fried Duck Tongues with Sichuan Chili562、八珍发菜扒鸭Braised Chicken with Assorted Meat and Thread Moss563、赛海蜇拌火鸭丝Shredded Roast Duck with White Fungus564、蜜汁烟熏鸭肉卷Smoked Duck Rolls with Honey Sauce565、香荽鸭翼Stir-Fried Duck Wings with Coriander566、香酱爆鸭丝Sautéed Shredded Duck in Soy Sauce567、北菇扒大鸭Braised Duck with Black Mushrooms and Vegetables568、北京烤鸭Beijing Roast Duck569、彩椒炒火鸭柳Sautéed Roast Duck with Bell Pepper570、虫草炖老鸭Stewed Duck with Aweto571、蛋酥樟茶鸭Deep-Fried Smoked Duck with Egg Crust572、冬菜扣大鸭Braised Duck with Preserved Vegetables573、参杞炖老鸭Stewed Duck with Ginseng and Chinese Wolfberry574、豆豉芦笋炒鸭柳Sautéed Sliced Duck with Asparagus in Black Bean Sauce575、火燎鸭心Sautéed Duck Hearts576、酱爆鸭片Sautéed Sliced Duck in Soy Sauce577、罗汉扒大鸭Braised Duck with Mixed Vegetables578、樱桃汁煎鸭胸Pan-Fried Duck Breast in Cherry Sauce579、蜜汁鸭胸Pan-Fried Duck Breast with Honey Sauce580、汽锅虫草炖老鸭Steam Pot Duck with Aweto581、芋茸香酥鸭Deep-Fried Boneless Duck with Taro Puree582、雀巢鸭宝Sautéed Diced Duck Meat in Potato Basket583、黑椒焖鸭胗Braised Duck Gizzards with Black Pepper584、烩鸭四宝Braised Four–Delicacies of Duck585、黄豆煮水鸭Stewed Duck with Soya Beans586、生炒鸭松Sautéed Minced Duck on Lettuce Leaf587、酸梅鸭Braised Duck with Plum Sauce588、香辣炒板鸭Sautéed Salted Duck with Hot Spicy Sauce589、香酥脱骨鸭Crispy Boneless Duck590、香酥鸭荷叶夹Deep-Fried Duck in Lotus Leaf591、酥皮鸭丝盅Crispy Shredded Duck592、荔茸鹅肝卷Deep-Fried Goose Liver Roll with Taro593、辽参扣鹅掌Braised Goose Feet with Sea Cucumber594、菜头烧板鹅Braised Dried Goose and Lettuce in Spicy Sauce595、松茸扒鹅肝Grilled Goose Liver with Matsutake596、香煎鹅肝Pan-Fried Goose Liver597、野菌鹅肝Pan-Fried Goose Liver with Wild Mushrooms598、川式煎鹅肝Fried Goose Liver,Sichuan Style599、潮州烧雁鹅Roast Goose, Chaozhou Style600、红烧石歧项鸽Braised Pigeon601、冬草花炖鹧鸪Stewed Quail with Aweto602、豆豉鹌鹑脯Braised Quail Breast with Black Bean Sauce603、酥香鹌鹑Crispy Quail with Sesame604、XO酱爆乳鸽脯Sautéed Pigeon Breast in XO Sauce605、北菇云腿蒸乳鸽Steamed Pigeon with Mushrooms and Ham 606、菜片乳鸽松Sautéed Minced Pigeon with Sliced Vegetables 607、脆皮乳鸽Crispy Pigeon608、吊烧乳鸽王Roast Pigeon609、荷香蒸乳鸽Steamed Pigeon in Lotus Leaves610、红酒烩鸽脯Braised Pigeon Breast in Red Wine611、金柠乳鸽脯Sautéed Pigeon Breast in Lemon Sauce612、烧汁香煎鸽脯Pan-Fried Pigeon Breast613、生炒乳鸽松Sautéed Minced Pigeon on Lettuce Leaf614、时菜炒鸽脯Sautéed Sliced Pigeon Breast with Vegetables 615、天麻炖乳鸽Stewed Pigeon with Gastrodia Tuber616、云腿骨香炒鸽片Fried Sliced Pigeon with Ham617、咸鸭蛋Salted Duck Egg618、卤蛋Marinated Egg619、煮鸡蛋Boiled Egg620、糟蛋Egg Preserved in Rice Wine621、荷包蛋Poached Egg622、煎蛋Fried Eggs623、香椿煎蛋Fried Eggs with Chopped Chinese Toon Leaves 624、蟹肉芙蓉蛋Crab Meat with Egg White625、虾酱炒鸡蛋Scrambled Egg with Shrimp Paste626、韭菜炒鸡蛋Scrambled Egg with Leek627、葱花炒鸡蛋Scrambled Egg with Scallion628、蛤蜊蒸蛋Steamed Egg with Clams629、鸡肝炒蛋Scrambled Egg with Chicken Liver630、白菌炒蛋Scrambled Egg with Mushroom631、火腿炒蛋Scrambled Egg with Ham632、燕窝鸽蛋Bird’s Nest with Pigeon Egg633、时菜鹑蛋Quail Egg with Vegetables634、鹑蛋炒碎肉Fried Minced Meat and Quail Egg635、菜甫肉碎煎蛋Pan-Fried Eggs with Minced Pork and Vegetables 636、蛋羹Egg Custard其他肉类(Other Meat)637、茶树菇炒鹿片Sautéed Venison Filet with Tea Tree Mushrooms 638、馋嘴蛙Sautéed Bullfrog in Chili Sauce639、笼仔剁椒牛蛙Steamed Bullfrog with Chili Pepper。

中国菜名英文翻译大全

中国菜名英文翻译大全

中国菜名英文翻译大全中餐Chinese Food冷菜类Cold Dishes热菜类Hot Dishes猪肉Pork牛肉Beef羊肉Lamb禽蛋类Poultry and Eggs蕈类Mushrooms海鲜类Seafood蔬菜类Vegetables豆腐类Tofu燕窝类Bird’s Nest Soup汤类Soups 煲类Casserole主食、小吃Rice, Noodles and Local Snacks西餐Western Food头盘及沙拉Appetizers and Salads汤类Soups禽蛋类Poultry and Eggs牛肉类Beef猪肉类Pork羊肉类Lamb鱼和海鲜Fish and Seafood面、粉及配菜类Noodles, Pasta and Side Dishes面包类Bread and Pastries甜品及其他西点Cakes, Cookies and Other Desserts 中国酒Chinese Alcoholic Drinks黄酒类Yellow Wine白酒类Liquor啤酒Beer葡萄酒Wine洋酒Imported Wines开胃酒Aperitif白兰地Brandy威士忌Whisky金酒Gin朗姆酒Rum伏特加Vodka龙舌兰Tequila利口酒Liqueurs清酒Sake啤酒Beer鸡尾酒Cocktails and Mixed Drinks餐酒Table Wine饮料Non-Alcoholic Beverages矿泉水Spring Water咖啡Coffee茶Tea茶饮料Tea Drinks果蔬汁Juice碳酸饮料Sodas混合饮料Mixed Drinks其他饮料Other Drinks冰品Ice中餐Chinese Food冷菜(Cold Dishes)1. 白菜心拌蜇头Marinated Jellyfish and Chinese Cabbage in Vinaigrette2. 白灵菇扣鸭掌Mushrooms with Duck Feet3. 拌豆腐丝Shredded Tofu with Sauce4. 白切鸡Boiled Chicken with Sauce5. 拌双耳Tossed Black and White Fungus6. 冰梅凉瓜Bitter Melon in Plum Sauce7. 冰镇芥兰Chinese Broccoli with Wasabi8. 朝鲜辣白菜Korean Cabbage in Chili Sauce9. 朝鲜泡菜Kimchi10. 陈皮兔肉Rabbit Meat with Tangerine Flavor11. 川北凉粉Clear Noodles in Chili Sauce12. 刺身凉瓜Bitter Melon with Wasabi13. 豆豉多春鱼Shisamo in Black Bean Sauce14. 夫妻肺片Pork Lungs in Chili Sauce15. 干拌牛舌Ox Tongue in Chili Sauce16. 干拌顺风Pig Ear in Chili Sauce17. 怪味牛腱Spiced Beef Shank18. 红心鸭卷Sliced Duck Rolls with Egg Yolk19. 姜汁皮蛋Preserved Eggs in Ginger Sauce20. 酱香猪蹄Pig Feet Seasoned with Soy Sauce21. 酱肘花Sliced Pork in Soy Sauce22. 金豆芥兰Chinese Broccoli with Soy Beans23. 韭黄螺片Sliced Sea Whelks with Hotbed Chives24. 老北京豆酱Traditional Beijing Bean Paste25. 老醋泡花生Peanuts Pickled in Aged Vinegar26. 凉拌金针菇Golden Mushrooms and Mixed Vegetables27. 凉拌西芹云耳Celery with White Fungus28. 卤水大肠Marinated Pork Intestines29. 卤水豆腐Marinated Tofu30. 卤水鹅头Marinated Goose Heads31. 卤水鹅翼Marinated Goose Wings32. 卤水鹅掌Marinated Goose Feet33. 卤水鹅胗Marinated Goose Gizzard34. 卤水鸡蛋Marinated Eggs35. 卤水金钱肚Marinated Pork Tripe36. 卤水牛腱Marinated Beef Shank37. 卤水牛舌Marinated Ox Tongue38. 卤水拼盘Marinated Meat Combination39. 卤水鸭肉Marinated Duck Meat40. 萝卜干毛豆Dried Radish with Green Soybean41. 麻辣肚丝Shredded Pig Tripe in Chili Sauce42. 美味牛筋Beef Tendon43. 蜜汁叉烧Honey-Stewed BBQ Pork44. 明炉烧鸭Roast Duck45. 泡菜什锦Assorted Pickles46. 泡椒凤爪Chicken Feet with Pickled Peppers47. 皮蛋豆腐Tofu with Preserved Eggs48. 乳猪拼盘Roast Suckling Pig49. 珊瑚笋尖Sweet and Sour Bamboo Shoots50. 爽口西芹Crispy Celery51. 四宝烤麸Marinated Bran Dough with Peanuts and Black Fungus52. 松仁香菇Black Mushrooms with Pine Nuts53. 蒜茸海带丝Sliced Kelp in Garlic Sauce54. 跳水木耳Black Fungus with Pickled Capsicum55. 拌海螺Whelks and Cucumber56. 五彩酱鹅肝Goose Liver with White Gourd57. 五香牛肉Spicy Roast Beef58. 五香熏干Spicy Smoked Dried Tofu59. 五香熏鱼Spicy Smoked Fish60. 五香云豆Spicy Kidney Beans61. 腌三文鱼Marinated Salmon62. 盐焗鸡Baked Chicken in Salt63. 盐水虾肉Poached Salted Shrimps Without Shell64. 糟香鹅掌Braised Goose Feet in Rice Wine Sauce65. 酿黄瓜条Pickled Cucumber Strips66. 米醋海蜇Jellyfish in Vinegar67. 卤猪舌Marinated Pig Tongue68. 三色中卷Squid Rolls Stuffed with Bean, Ham and Egg Yolk69. 蛋衣河鳗Egg Rolls Stuffed with Eel70. 盐水鹅肉Goose Slices in Salted Spicy Sauce71. 冰心苦瓜Bitter Melon Salad72. 五味九孔Fresh Abalone in Spicy Sauce73. 明虾荔枝沙拉Shrimps and Litchi Salad74. 五味牛腱Spicy Beef Shank75. 拌八爪鱼Spicy Cuttlefish76. 鸡脚冻Chicken Feet Galantine77. 香葱酥鱼Crispy Crucian Carp in Scallion Oil78. 蒜汁鹅胗Goose Gizzard in Garlic Sauce79. 黄花素鸡Vegetarian Chicken with Day Lily80. 姜汁鲜鱿Fresh Squid in Ginger Sauce81. 桂花糯米藕Steamed Lotus Root Stuffed with Sweet Sticky Rice82. 卤鸭冷切Spicy Marinated Duck83. 松田青豆Songtian Green Beans84. 色拉九孔Abalone Salad85. 凉拌花螺Cold Sea Whelks with Dressing86. 素鸭Vegetarian Duck87. 酱鸭Duck Seasoned with Soy Sauce88. 麻辣牛筋Spicy Beef Tendon89. 醉鸡Liquor-Soaked Chicken90. 可乐芸豆French Beans in Coca-Cola91. 桂花山药Chinese Yam with Osmanthus Sauce92. 豆豉鲫鱼Crucian Carp with Black Bean Sauce93. 水晶鱼冻Fish Aspic94. 酱板鸭Spicy Salted Duck95. 烧椒皮蛋Preserved Eggs with Chili96. 酸辣瓜条Cucumber with Hot and Sour Sauce97. 五香大排Spicy Pork Ribs98. 三丝木耳Black Fungus with Cucumber and Vermicelle99. 酸辣蕨根粉Hot and Sour Fern Root Noodles100. 小黄瓜蘸酱Small Cucumber with Soybean Paste 101. 拌苦菜Mixed Bitter Vegetables102. 蕨根粉拌蛰头Fern Root Noodles with Jellyfish103. 老醋黑木耳Black Fungus in Vinegar104. 清香苦菊Chrysanthemum with Sauce105. 琥珀核桃Honeyed Walnuts106. 杭州凤鹅Pickled Goose, Hangzhou Style107. 香吃茶树菇Spicy Tea Tree Mushrooms108. 琥珀花生Honeyed Peanuts109. 葱油鹅肝Goose Liver with Scallion and Chili Oil 110. 拌爽口海苔Sea Moss with Sauce111. 巧拌海茸Mixed Seaweed112. 蛋黄凉瓜Bitter Melon with Egg Yolk113. 龙眼风味肠Sausage Stuffed with Salty Egg114. 水晶萝卜Sliced Turnip with Sauce115. 腊八蒜茼蒿Crown Daisy with Sweet Garlic116. 香辣手撕茄子Eggplant with Chili Oil117. 酥鲫鱼Crispy Crucian Carp118. 水晶鸭舌Duck Tongue Aspic119. 卤水鸭舌Marinated Duck Tongue120. 香椿鸭胗Duck Gizzard with Chinese Toon121. 卤水鸭膀Marinated Duck Wings122. 香糟鸭卷Duck Rolls Marinated in Rice Wine 123. 盐水鸭肝Duck Liver in Salted Spicy Sauce124. 水晶鹅肝Goose Liver Aspic125. 豉油乳鸽皇Braised Pigeon with Black Bean Sauce 126. 酥海带Crispy Seaweed127. 脆虾白菜心Chinese Cabbage with Fried Shrimps 128. 香椿豆腐Tofu with Chinese Toon129. 拌香椿苗Chinese Toon with Sauce130. 糖醋白菜墩Sweet and Sour Chinese Cabbage 131. 姜汁蛰皮Jellyfish in Ginger Sauce132. 韭菜鲜桃仁Fresh Walnuts with Leek133. 花生太湖银鱼Taihu Silver Fish with Peanuts 134. 生腌百合南瓜Marinated Lily Bulbs and Pumpkin 135. 酱鸭翅Duck Wings Seasoned with Soy Sauce 136. 萝卜苗Turnip Sprouts137. 八宝菠菜Spinach with Eight Delicacies138. 竹笋青豆Bamboo Shoots and Green Beans 139. 凉拌苦瓜Bitter Melon in Sauce140. 芥末木耳Black Fungus with Mustard Sauce 141. 炸花生米Fried Peanuts142. 小鱼花生Fried Silver Fish with Peanuts143. 德州扒鸡Braised Chicken, Dezhou Style144. 清蒸火腿鸡片Steamed Sliced Chicken with Ham 145. 熏马哈鱼Smoked Salmon146. 家常皮冻Pork Skin Aspic147. 大拉皮Tossed Mung Clear Noodles in Sauce 148. 蒜泥白肉Pork with Garlic Sauce149. 鱼露白肉Boiled Pork in Anchovy Sauce150. 酱猪肘Pork Hock Seasoned with Soy Sauce 151. 酱牛肉Beef Seasoned with Soy Sauce152. 红油牛筋Beef Tendon in Chili Sauce153. 卤牛腩Marinated Beef Brisket in Spiced Sauce 154. 泡椒鸭丝Shredded Duck with Pickled Peppers 155. 拌茄泥Mashed Eggplant with Garlic156. 糖拌西红柿Tomato Slices with Sugar157. 糖蒜Sweet Garlic158. 腌雪里蕻Pickled Potherb Mustard159. 凉拌黄瓜Cucumber in Sauce241. 两吃干炸丸子Deep-Fried Meat Balls with Choice of Sauces242. 腐乳猪蹄Stewed Pig Feet with Preserved Tofu243. 豆豉猪蹄Stewed Pig Feet with Black Bean Sauce244. 木耳过油肉Fried Boiled Pork with Black Fungus245. 海参过油肉Fried Boiled Pork with Sea Cucumber246. 蒜茸腰片Sautéed Pork Kidney with Mashed Garlic247. 红扒肘子Braised Pork Hock in Brown Sauce248. 芫爆里脊丝Sautéed Shredded Pork Filet with Coriander249. 酱爆里脊丝配饼Fried Shredded Pork Filet in Soy Bean Paste with Pancake 250. 溜丸子Sautéed Fried Meat Balls with Brown Sauce251. 烩蒜香肚丝Braised Pork Tripe Shreds with Mashed Garlic in Sauce 252. 四喜丸子Four-Joy Meatballs (Meat Balls Braised with Brown Sauce) 253. 清炸里脊Deep-Fried Pork Filet254. 软炸里脊Soft-Fried Pork Filet255. 尖椒里脊丝Fried Shredded Pork Filet with Hot Pepper256. 滑溜里脊片Quick-Fried Pork Filet Slices with Sauce257. 银芽肉丝Sautéed Shredded Pork with Bean Sprouts258. 蒜香烩肥肠Braised Pork Intestines with Mashed Garlic259. 尖椒炒肥肠Fried Pork Intestines with Hot Pepper260. 溜肚块Quick-Fried Pork Tripe Slices261. 香辣肚块Stir-Fried Pork Tripe Slices with Chili262. 芫爆肚丝Sautéed Pork Tripe Slices with Coriander263. 软溜肥肠Quick-Fried Pork Intestines in Brown Sauce264. 芽菜回锅肉Sautéed Sliced Pork with Scallion and Bean Sprouts265. 泡萝卜炒肉丝Sautéed Pork Slices with Pickled Turnip266. 米粉排骨Steamed Spare Ribs with Rice Flour267. 芽菜扣肉Braised Pork Slices with Bean Sprouts268. 东坡肘子Braised Dongpo Pork Hock with Brown Sauce269. 川式红烧肉Braised Pork,Sichuan Style270. 米粉肉Steamed Pork with Rice Flour271. 夹沙肉Steamed Pork Slices with Red Bean Paste272. 青豌豆肉丁Sautéed Diced Pork with Green Peas273. 蚂蚁上树Sautéed Vermicelli with Spicy Minced Pork274. 芹菜肉丝Sautéed Shredded Pork with Celery275. 青椒肉丝Sautéed Shredded Pork with Green Pepper276. 扁豆肉丝Sautéed Shredded Pork and French Beans277. 冬笋炒肉丝Sautéed Shredded Pork with Bamboo Shoots278. 炸肉茄合Deep-Fried Eggplant with Pork Stuffing279. 脆皮三丝卷Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots280. 烤乳猪Roasted Suckling Pig281. 红烧蹄筋Braised Pig Tendon in Brown Sauce282. 清蒸猪脑Steamed Pig Brains283. 蛋煎猪脑Scrambled Eggs with Pig Brains284. 菜远炒排骨Sautéed Spare Ribs with Greens285. 椒盐排骨Crispy Spare Ribs with Spicy Salt286. 芋头蒸排骨Steamed Spare Ribs with Taro287. 蝴蝶骨Braised Spare Ribs288. 无骨排BBQ Spare Ribs Off the Bone289. 辣白菜炒五花肉Sautéed Streaky Pork with Cabbage in Chili Sauce 290. 酒醉排骨Spare Ribs in Wine Sauce291. 无骨排BBQ Boneless Spare Ribs292. 香辣猪扒Grilled Pork with Spicy Sauce293. 云腿芥菜胆Sautéed Chinese Broccoli with Ham294. 板栗红烧肉Braised Pork with Chestnuts295. 小炒脆骨Sautéed Gristles296. 酸豆角肉沫Sautéed Sour Beans with Minced Pork297. 五花肉炖萝卜皮Braised Streaky Pork with Turnip Peel298. 腊肉红菜苔Sautéed Preserved Pork with Red Vegetables299. 竹筒腊肉Steamed Preserved Pork in Bamboo Tube300. 盐煎肉Fried Pork Slices with Salted Pepper301. 猪肉炖粉条Braised Pork with Vermicelli302. 芸豆焖猪尾Braised Pigtails with French Beans303. 干豇豆炖猪蹄Braised Pig Feet with Dried Cowpeas304. 豉汁蒸排骨Steamed Spare Ribs in Black Bean Sauce305. 蛋黄狮子头Stewed Meat Ball with Egg Yolk306. XO酱炒牛柳条Sautéed Beef Filet in XO Sauce307. 爆炒牛肋骨Sautéed Beef Ribs308. 彩椒牛柳Sautéed Beef Filet with Bell Peppers309. 白灼肥牛Scalded Beef310. 菜胆蚝油牛肉Sautéed Sliced Beef and Vegetables in Oyster Sauce 311. 菜心扒牛肉Grilled Beef with Shanghai Greens312. 川北牛尾Braised Oxtail in Chili Sauce, Sichuan Style313. 川汁牛柳Sautéed Beef Filet in Chili Sauce, Sichuan Style314. 葱爆肥牛Sautéed Beef with Scallion315. 番茄炖牛腩Braised Beef Brisket with Tomato316. 干煸牛肉丝Sautéed Shredded Beef in Chili Sauce317. 干锅黄牛肉Griddle Cooked Beef and Wild Mushrooms318. 罐焖牛肉Stewed Beef en Casserole319. 锅仔辣汁煮牛筋丸Stewed Beef Balls with Chili Sauce320. 锅仔萝卜牛腩Stewed Beef Brisket with Radish321. 杭椒牛柳Sautéed Beef Filet with Hot Green Pepper322. 蚝皇滑牛肉Sautéed Sliced Beef in Oyster Sauce323. 黑椒牛肋骨Pan-Fried Beef Ribs with Black Pepper324. 黑椒牛柳Sautéed Beef Filet with Black Pepper325. 黑椒牛柳粒Sautéed Diced Beef Filet with Black Pepper326. 黑椒牛柳条Sautéed Beef Filet with Black Pepper327. 黑椒牛排Pan-Fried Beef Steak with Black Pepper328. 红酒烩牛尾Braised Oxtail in Red Wine329. 胡萝卜炖牛肉Braised Beef with Carrots330. 姜葱爆牛肉Sautéed Sliced Beef with Onion and Ginger331. 芥兰扒牛柳Sautéed Beef Filet with Chinese Broccoli332. 金蒜煎牛籽粒Pan-Fried Beef with Crispy Garlic333. 牛腩煲Braised Beef Brisket en Casserole334. 清汤牛丸腩Consommé of Beef Balls335. 山药牛肉片Sautéed Sliced Beef with Yam336. 石烹肥牛Beef with Chili Grilled on Stone Plate337. 时菜炒牛肉Sautéed Beef with Seasonal Vegetable338. 水煮牛肉Poached Sliced Beef in Hot Chili Oil339. 酥皮牛柳Crispy Beef Filet340. 铁板串烧牛肉Sizzling Beef Kebabs341. 铁板木瓜牛仔骨Sizzling Calf Ribs with Papaya342. 铁板牛肉Sizzling Beef Steak343. 土豆炒牛柳条Sautéed Beef Filet with Potatoes344. 豌豆辣牛肉Sautéed Beef and Green Peas in Spicy Sauce 345. 鲜菇炒牛肉Sautéed Beef with Fresh Mushrooms346. 鲜椒牛柳Sautéed Beef Filet with Bell Peppers347. 豉汁牛仔骨Steamed Beef Ribs in Black Bean Sauce348. 香芋黑椒炒牛柳条Sautéed Beef with Black Pepper and Taro 349. 香芋烩牛肉Braised Beef with Taro350. 小炒腊牛肉Sautéed Preserved Beef with Leek and Pepper 351. 小笋烧牛肉Braised Beef with Bamboo Shoots352. 洋葱牛柳丝Sautéed Shredded Beef with Onion353. 腰果牛肉粒Sautéed Diced Beef with Cashew Nuts354. 中式牛柳Beef Filet with Tomato Sauce, Chinese Style 355. 中式牛排Beef Steak with Tomato Sauce, Chinese Style 356. 孜然烤牛肉Grilled Beef with Cumin357. 孜然辣汁焖牛腩Braised Beef Brisket with Cumin358. 家乡小炒肉Sautéed Beef Filet, Country Style359. 青豆牛肉粒Sautéed Diced Beef with Green Beans360. 豉油牛肉Steamed Beef in Black Bean Sauce361. 什菜牛肉Sautéed Beef with Mixed Vegetables362. 鱼香牛肉Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce) 363. 芥兰牛肉Sautéed Beef with Chinese Broccoli364. 雪豆牛肉Sautéed Beef with Snow Peas365. 青椒牛肉Sautéed Beef with Pepper and Onions366. 陈皮牛肉Beef with Dried Orange Peel367. 干烧牛肉Dry-Braised Shredded Beef, Sichuan Style368. 湖南牛肉Beef, Hunan Style369. 子姜牛肉Sautéed Shreded Beef with Ginger Shoots370. 芝麻牛肉Sautéed Beef with Sesame371. 辣子牛肉Sautéed Beef in Hot Pepper Sauce372. 什锦扒牛肉Beef Tenderloin with Mixed Vegetables373. 红烧牛蹄筋Braised Beef Tendon in Brown Sauce374. 三彩牛肉丝Stir-Fried Shreded Beef with Vegetables375. 西兰花牛柳Stir-Fried Beef Filet with Broccoli376. 铁锅牛柳Braised Beef Filet in Iron Pot377. 白灵菇牛柳Stir-Fried Beef Filet with Mushrooms378. 芦笋牛柳Stir-Fried Beef Filet with Green Asparagus379. 豆豉牛柳Braised Beef Filet in Black Bean Sauce380. 红油牛头Ox Head with Hot Chili Oil381. 麻辣牛肚Spicy Ox Tripe382. 京葱山珍爆牛柳Braised Beef Filet with Scallion383. 阿香婆石头烤肉Beef BBQ with Spicy Sauce384. 菜远炒牛肉Sautéed Beef with Greens385. 凉瓜炒牛肉Sautéed Beef with Bitter Melon386. 干煸牛柳丝Sautéed Shredded Beef387. 柠檬牛肉Sautéed Beef with Lemon388. 榨菜牛肉Sautéed Beef with Pickled Vegetable389. 蒙古牛肉Sautéed Mongolian Beef390. 椒盐牛仔骨Sautéed Calf Ribs with Spicy Salt391. 辣白菜炒牛肉Sautéed Beef with Cabbage in Chili Sauce392. 荔枝炒牛肉Sautéed Beef with Litchi393. 野山椒牛肉丝Sautéed Shredded Beef with Wild Pepper394. 尖椒香芹牛肉丝Sautéed Shredded Beef with Hot Pepper and Celery 395. 堂煎贵族牛肉(制作方法:黑椒汁、香草汁)Pan-Fried Superior Steak ( with black pepper sauce / vanilla sauce)396. 香煎纽西兰牛仔骨Pan-Fried New Zealand Calf Chop397. 沾水牛肉Boiled Beef398. 牛肉炖土豆Braised Beef with Potatoes399. 清蛋牛肉Fried Beef with Scrambled Eggs400. 米粉牛肉Steamed Beef with Rice Flour401. 咖喱蒸牛肚Steamed Ox Tripe with Curry402. 芫爆散丹Sautéed Ox Tripe with Coriander羊肉(Lamb)403. 葱爆羊肉Sautéed Lamb Slices with Scallion404. 大蒜羊仔片Sautéed Lamb Filet with Garlic405. 红焖羊排Braised Lamb Chops with Carrots406. 葱煸羊腩Sautéed Diced Lamb with Scallion407. 烤羊里脊Roast Lamb Tenderloin408. 烤羊腿Roast Lamb Leg409. 卤酥羊腿Pot-Stewed Lamb Leg410. 小炒黑山羊Sautéed Sliced Lamb with Pepper and Parsley411. 支竹羊肉煲Lamb with Tofu Skin en Casserole412. 纸包风味羊排Fried Lamb Chops Wrapped in Paper413. 干羊肉野山菌Dried Lamb with Wild Truffles414. 手扒羊排Grilled Lamb Chops415. 烤羔羊Roasted Lamb416. 蒙古手抓肉Mongolian Boiled Lamb417. 涮羊肉Mongolian Hot Pot418. 红烧羊肉Braised Lamb in Brown Sauce419. 红焖羊肉Stewed Lamb in Brown Sauce420. 清炖羊肉Double Boiled Lamb Soup421. 回锅羊肉Sautéed Spicy Lamb422. 炒羊肚Sautéed Lamb Tripe423. 烤全羊Roast Whole Lamb424. 孜然羊肉Fried Lamb with Cumin425. 羊蝎子Lamb Spine Hot Pot禽蛋类(Poultry and Eggs)426. 巴蜀小炒鸡Sautéed Chicken with Hot and Green Pepper427. 扒鸡腿Grilled Chicken Legs428. 扒芥香鸡胸Grilled Mustard Flavored Chicken Breast429. 白椒炒鸡胗Sautéed Chicken Gizzards with Pepper430. 板栗焖仔鸡Braised Chicken with Chestnuts431. 川味红汤鸡Chicken in Hot Spicy Sauce, Sichuan Style432. 脆皮鸡Crispy Chicken433. 大千鸡片Sautéed Sliced Chicken434. 大煮干丝Braised Shredded Chicken with Ham and Dried Tofu435. 当红炸子鸡Deep-Fried Chicken436. 翡翠鲍脯麒麟鸡Braised Chicken with Sliced Abalone and Ham437. 双冬辣鸡球Sautéed Chicken Balls with Mushrooms and Bamboo Shoots 438. 芙蓉鸡片Sautéed Chicken Slices in Egg-White439. 干葱豆豉鸡煲Stewed Chicken in Scallion and Black Bean Sauce440. 干锅鸡Griddle Cooked Chicken with Pepper441. 干锅鸡胗Griddle Cooked Chicken Gizzard442. 宫保鸡丁Kung Pao Chicken443. 枸杞浓汁烩凤筋Stewed Chicken Tendon with Chinese Wolfberry444. 花旗参炖竹丝鸡Braised Chicken with Ginseng445. 鸡茸豆花Minced Chicken Soup446. 姜葱霸皇鸡Pan-Fried Chicken with Ginger and Scallion447. 金针云耳蒸鸡Steamed Chicken with Lily Flowers and Fungus448. 咖喱鸡Curry Chicken449. 可乐凤中翼Pan-Fried Chicken Wings in Coca-Cola Sauce450. 鸿运蒸凤爪Steamed Chicken Feet451. 客家盐焗鸡Salt Baked Chicken, Hakka Style452. 莲藕辣香鸡球Sautéed Spicy Chicken Balls with Lotus Roots453. 罗定豆豉鸡Braised Chicken in Black Bean Sauce454. 南乳碎炸鸡Fried Chicken Cubes with Preserved Tofu455. 啤酒鸡Stewed Chicken in Beer456. 飘香手撕鸡Poached Sliced Chicken457. 麒麟鸡Steamed Sliced Chicken with Mushrooms and Vegetables458. 荠菜鸡片Sautéed Sliced Chicken with Shepherd's Purse459. 鲜蘑包公鸡Braised Chicken with Fresh Mushrooms460. 沙茶鸡煲Chicken with BBQ Sauce en Casserole461. 沙姜焗软鸡Salted and Steamed Chicken with Ginger462. 砂锅滑鸡Stewed Chicken and Vegetables en Casserole463. 烧鸡肉串Roast Chicken Kebabs464. 时菜炒鸡片Sautéed Sliced Chicken with Vegetables465. 江南百花鸡Chicken, South China Style466. 四川辣子鸡Sautéed Diced Chicken with Chili and Pepper, Sichuan Style 467. 酥炸鸡胸Deep-Fried Crispy Chicken Breast468. 铁板豆豉鸡Sizzling Chicken in Black Bean Sauce469. 铁板掌中宝Sizzling Chicken Feet470. 鲜人参炖土鸡Braised Chicken with Ginseng471. 香扒春鸡Grilled Spring Chicken472. 杏仁百花脆皮鸡Crispy Chicken with Shrimp Paste and Almonds473. 杏香橙花鸡脯Sautéed Boneless Chicken with Almonds in Orange Dressing 474. 腰果鸡丁Sautéed Diced Chicken and Cashew Nuts475. 一品蒜花鸡Deep-Fried Chicken with Garlic476. 鱼香鸡片Yu-Shiang Chicken Slices (Sautéed with Spicy Garlic Sauce) 477. 汁烧鸡肉Stewed Chicken in Sauce478. 美极掌中宝Sautéed Chicken Feet in Maggi Sauce479. 青瓜鸡丁Sautéed Diced Chicken with Cucumber480. 什菜鸡Sautéed Chicken with Mixed Vegetables481. 芥兰鸡Sautéed Chicken with Chinese Broccoli482. 雪豆鸡Sautéed Chicken with Snow Peas483. 甜酸鸡Sweet and Sour Chicken484. 陈皮鸡Chicken with Dried Orange Peel485. 干烧鸡Dry-Braised Chicken in Chili Sauce486. 柠檬鸡Sautéed Chicken with Lemon487. 湖南鸡Chicken,Hunan Style488. 子姜鸡Sautéed Chicken with Ginger Shoots489. 豆苗鸡片Sautéed Sliced Chicken with Pea Sprouts490. 炸八块鸡Deep-Fried Chicken Chunks491. 三杯鸡Stewed Chicken with Three Cups Sauce492. 葱油鸡Chicken with Scallion in Hot Oil493. 香酥鸡王Crispy Chicken494. 金汤烩鸡脯Braised Chicken Breast in Pumpkin Soup495. 芫爆鹌鹑脯Sautéed Quail Breast with Coriander496. 枣生栗子鸡Stewed Chicken with Jujubes, Peanuts and Chestnuts 497. 西兰花鸡片Stir-Fried Chicken Slices with Broccoli498. 白灵菇鸡片Stir-Fried Chicken Slices with Mushrooms499. 芫爆鸡片Sautéed Chicken Slices with Coriander500. 芦笋鸡片Sautéed Chicken Slices with Green Asparagus501. 鸡丁核桃仁Stir-Fried Diced Chicken with Walnuts502. 甜酸鸡腿肉Stir-Fried Sweet and Sour Chicken Leg503. 怪味鸡丝Special Flavored Shredded Chicken504. 口水鸡Steamed Chicken with Chili Sauce505. 鱼香碎米鸡Yu-Shiang Diced Chicken (Sautéed with Spicy Garlic Sauce) 506. 葱姜油淋鸡Chicken with Ginger and Scallion Oil507. 菜远鸡球Sautéed Chicken Balls with Greens508. 豉汁黄毛鸡Sautéed Chicken with Black Bean Sauce509. 子罗炒鸡片Sautéed Sliced Chicken with Ginger and Pineapple510. 龙凤琵琶豆腐Steamed Tofu with Egg, Chicken and Shrimp511. 糖醋鸡块Braised Chicken in Sweet and Sour Sauce512. 蜜糖子姜鸡Honey-Stewed Chicken with Ginger Shoots513. 苹果咖喱鸡Curry Chicken with Apple514. 糊辣仔鸡Pepper Chicken515. 美极葱香鸡脆骨Sautéed Chicken Gristle with Scallion in Maggi Sauce 516. 清蒸童子鸡Steamed Spring Chicken517. 贵妃鸡Chicken Wings and Legs with Brown Sauce518. 江南百花鸡Steamed Chicken Skin with Shrimp Paste519. 烤鸡Roast Chicken520. 符离集烧鸡Red-Cooked Chicken, Fuliji Style521. 道口烧鸡Red-Cooked Chicken, Daokou Style522. 酱鸡Chicken Seasoned with Brown Sauce523. 熏鸡Smoked Chicken524. 五香鸡Spiced Chicken525. 椒盐鸡Chicken with Spicy Salt526. 麻辣鸡Chicken with Chili and Sichuan Pepper527. 茶香鸡Red-Cooked Chicken with Tea Falvor528. 金钱鸡Grilled Ham and Chicken529. 芝麻鸡Boiled Chicken with Sesame and Spicy Sauce530. 叫化鸡Beggars Chicken (Baked Chicken)531. 江米酿鸡Chicken with Glutinous Rice Stuffing532. 富贵鸡Steamed Chicken with Stuffing533. 纸包鸡Deep-Fried Chicken in Tin Foil534. 清蒸全鸡Steamed Whole Chicken535. 半口蘑蒸鸡Steamed Chicken with Truffle536. 炸鸡肫肝Fried Chicken Gizzards537. 一鸡三吃A Chicken Prepared in Three Ways538. 牡丹珠圆鸡Chicken and Crab Roe with Shrimp Balls539. 广州文昌鸡Sliced Chicken with Chicken Livers and Ham540. 荸荠鸡片Sautéed Chicken Slices with Water Chestnuts541. 时蔬鸡片Sautéed Chicken Slices with Seasonal Vegetable542. 汽锅鸡翅Steam Pot Chicken Wings543. 清蒸全鸭Steamed Whole Duck544. 柴把鸭Steamed Duck with Bamboo Shoots and Ham545. 脆皮鸳鸯鸭Two-Coloured Crispy Duck with Minced Shrimps Stuffing 546. 全聚德烤鸭Quanjude Roast Duck547. 面鱼儿烧鸭Roast Duck with Fish-Like Dough548. 双冬鸭Duck Meat with Snow Peas and Mushrooms549. 子姜鸭Sautéed Duck with Ginger Shoots550. 魔芋烧鸭Braised Duck with Shredded Konjak551. 五香鸭子Spiced Duck with Tofu552. 盐烤荷叶鸭Salt Baked Duck in Lotus Leaf553. 鸭粒响铃Fried Diced Duck554. 青椒鸭肠Stir-Fried Duck Intestines with Green Pepper555. 糟溜鸭三白Stewed and Seasoned Duck Slices, Duck Feet and Duck Liver 556. 四川樟茶鸭(配荷叶饼) Smoked Duck, Sichuan Style (with Lotus-Leaf-Like Pancake)557. 香熏鸭腰Frangrant Smoked Duck Kernel558. 盐烤荷叶鸭Salt-Baked Duck in Lotus Leaf559. 口水鸭肠Duck Intestines with Chili Sauce560. 芥末鸭掌Duck Feet with Mustard561. 火爆川椒鸭舌Stir-Fried Duck Tongues with Sichuan Chili562. 八珍发菜扒鸭Braised Chicken with Assorted Meat and Thread Moss 563. 赛海蜇拌火鸭丝Shredded Roast Duck with White Fungus564. 蜜汁烟熏鸭肉卷Smoked Duck Rolls with Honey Sauce565. 香荽鸭翼Stir-Fried Duck Wings with Coriander566. 香酱爆鸭丝Sautéed Shredded Duck in Soy Sauce567. 北菇扒大鸭Braised Duck with Black Mushrooms and Vegetables568. 北京烤鸭Beijing Roast Duck569. 彩椒炒火鸭柳Sautéed Roast Duck with Bell Pepper570. 虫草炖老鸭Stewed Duck with Aweto571. 蛋酥樟茶鸭Deep-Fried Smoked Duck with Egg Crust572. 冬菜扣大鸭Braised Duck with Preserved Vegetables573. 参杞炖老鸭Stewed Duck with Ginseng and Chinese Wolfberry574. 豆豉芦笋炒鸭柳Sautéed Sliced Duck with Asparagus in Black Bean Sauce 575. 火燎鸭心Sautéed Duck Hearts576. 酱爆鸭片Sautéed Sliced Duck in Soy Sauce577. 罗汉扒大鸭Braised Duck with Mixed Vegetables578. 樱桃汁煎鸭胸Pan-Fried Duck Breast in Cherry Sauce579. 蜜汁鸭胸Pan-Fried Duck Breast with Honey Sauce580. 汽锅虫草炖老鸭Steam Pot Duck with Aweto其他肉类(Other Meat)637. 茶树菇炒鹿片Sautéed Venison Filet with Tea Tree Mushrooms638. 馋嘴蛙Sautéed Bullfrog in Chili Sauce639. 笼仔剁椒牛蛙Steamed Bullfrog with Chili Pepper640. 泡椒牛蛙Sautéed Bullfrog with Pickled Peppers641. 麻辣玉兔腿Sautéed Rabbit with Hot Spicy Sauce642. 炸五丝筒全蝎Deep-Fried Rolls with Five Shreds Filling and Scorpion 643. 酸辣蹄筋Hot and Sour Beef Tendon644. 温拌腰片Spicy Pig Kidney645. 鱼腥草拌米线Special Rice Noodles646. 辣味红扒鹿筋Spicy Deer Tendon647. 爽口碧绿百叶Tasty and Refreshing Ox Tripe648. 炸炒脆鹿柳Deep-Fried Crispy Deer Filets649. 水煮鹿里脊Sautéed Deer Tenderloin in Hot Chili Oil650. 山城血旺Sautéed Eel with Duck Blood Curd651. 红烧家兔Braised Rabbit652. 红烧鹿肉Braised Venison in Brown Sauce653. 炸麻雀Fried Sparrow654. 麻辣鹿筋Braised Spicy Deer Tendon蕈类(Mushroooms)655. 豆苗羊肚菌Braised Yellow Fungus with Pea Sprouts656. 川菜白灵菇皇Braised Mushrooms in Chili Sauce657. 干锅茶树菇Griddle Cooked Tea Tree Mushrooms658. 荷塘焖什菌Stewed Assorted Mushrooms with Lotus Roots659. 黄焖山珍菌Braised Wild Mushrooms in Brown Sauce660. 蚝皇原汁白灵菇(每位)Braised Mushrooms in Oyster Sauce(per person)661. 鸡油牛肝菌Braised Boletus in Chicken Oil662. 三色鲍鱼菇Sautéed Abalone Mushrooms and Vegetables663. 砂锅三菌Braised Assorted Mushrooms en Casserole664. 烧汁烩南野山菌Braised Mushrooms in BBQ Sauce665. 山菌烧豆腐Braised Tofu with Mushrooms666. 双仙采灵芝Sautéed Mushrooms with Broccoli667. 双鲜扒鸡腿菇Braised Mushrooms and Vegetables668. 酥炸山菌Deep-Fried Mushrooms669. 酸辣炒姬菇Sautéed Fungus with Hot and Sour Flavor670. 泰式煮什菌Boiled Assorted Mushrooms in Thai Sauce671. 鲜蘑炒蜜豆Sautéed Mushrooms with Sweetened Kidney Beans672. 香草蒜茸炒鲜蘑Sautéed Fresh Mushrooms with Garlic and Vanilla673. 香菇扒菜胆Braised Vegetable with Black Mushrooms674. 野菌烧豆腐Braised Tofu with Mushrooms675. 鱼香牛肝菌Yu-Shiang Boletus (Sautéed with Spicy Garlic Sauce)676. 鲍汁花菇Braised Mushrooms in Abalone Sauce677. 烩滑籽菇Braised Mushrooms in Sauce678. 干贝鲜腐竹草菇Braised Dried Scallops with Straw Mushrooms and Tofu Skin679. 清汤干贝鲜蘑Consommé of Dried Scallops and Mushrooms680. 四宝菌烧素鸡Braised Deep-Fried Tofu with Mushrooms海鲜类(Seafood)681. 白灵菇扒鲍片Braised Sliced Abalone with Mushrooms682. 鲍鱼海珍煲Braised Abalone and Seafood en Casserole683. 百花鲍鱼卷Steamed Abalone Rolls Stuffed with Minced Shrimps684. 鲍鱼烧牛头Braised Abalone with Ox Head685. 鲍鱼珍珠鸡Steamed Glutinous Rice Mixed with Diced Abalone and Chicken686. 碧绿香肘扣鲍片Braised Sliced Abalone with Pork and Vegetables687. 碧绿原汁鲍鱼Braised Abalone with Vegetables688. 锅粑鲍鱼Abalone Sauce on Deep-Fried Rice Cake689. 蚝皇扣干鲍Braised Dried Abalone in Oyster Sauce690. 蚝皇鲜鲍片Braised Sliced Abalone in Oyster Sauce691. 红烧鲍翅燕Braised Abalone, Shark’s Fin and Bird's Nest692. 红烧鲍鱼Braised Abalone693. 红烧南非鲍Braised South African Abalone694. 金元鲍红烧肉Braised Pork with Abalone695. 龙井金元鲍Braised Abalone with Longjing Tea696. 美国红腰豆扣鲍片Braised Sliced Abalone with American Kidney Beans 697. 银芽炒鲍丝Sautéed Shredded Abalone with Bean Sprouts698. 鲍汁北菇鹅掌Braised Goose Feet and Black Mushrooms in Abalone Sauce 699. 鲍汁葱烧辽参Braised Sea Cucumber in Abalone Sauce700. 鲍汁豆腐Braised Tofu in Abalone Sauce701. 鲍汁鹅肝Braised Goose Liver in Abalone Sauce702. 鲍汁鹅掌扣辽参Braised Sea Cucumber and Goose Feet in Abalone Sauce703. 鲍汁花菇烧鹅掌Braised Goose Feet and Mushrooms in Abalone Sauce 704. 鲍汁花胶扣辽参Braised Sea Cucumber and Fish Maw in Abalone Sauce 705. 鲍汁鸡腿菇Braised Mushrooms in Abalone Sauce706. 鲍汁煎鹅肝Pan-Fried Goose Liver (Foie Gras) in Abalone Sauce707. 鲍汁扣白灵菇Braised Mushrooms in Abalone Sauce708. 鲍汁扣鹅掌Braised Goose Feet in Abalone Sauce709. 鲍汁扣花胶皇Braised Fish Maw in Abalone Sauce710. 鲍汁扣辽参Braised Sea Cucumber in Abalone Sauce711. 鲍汁扣三宝Braised Sea Cucumber, Fish Maw and Mushrooms in Abalone Sauce712. 鲍汁牛肝菌Braised Boletus in Abalone Sauce713. 白玉蒸扇贝Steamed Scallops with Tofu714. 北极贝刺身Scallops Sashimi715. 碧绿干烧澳带Dry-Braised Scallops with Vegetables716. 碧绿鲜带子Braised Scallops with Vegetables717. 宫保鲜带子Kung Pao Scallops718. 鸽蛋烧裙边Braised Turtle Rim with Pigeon Egg719. 果汁银元带子Fried Scallops in Fresh Fruit Juice720. 姜葱酥炸生蠔Deep-Fried Oyster with Ginger and Scallion721. 酱野菌炒胭脂蚌Sautéed Mussel and Mushrooms in Special Sauce722. 金银玉带Sautéed Scallops and Mushrooms723. 千层酥烤鲜贝Quick-Baked Scallop Mille Feuille(Roast Pepper Sauce and Basil Oil Infusion)724. 扇贝(蒜茸蒸,XO炒,豉汁蒸) Scallop in Shell (Steamed with Garlic/Sautéed with XO Sauce /Steamed with Black Bean Sauce)725. 碳烧元贝BBQ Scallops726. 铁板酱爆带子Sizzling Scallops with Chili and Vegetables727. 夏果澳带Sautéed Scallops with Macadamia728. 鲜果玉带虾Fried Scallops and Shrimps with Fresh Fruit729. 珍宝炒带子Sautéed Scallops with Cashew Nuts730. 干煎带鱼Deep-Fried Ribbonfish731. 多宝鱼(清蒸,豉汁蒸过桥)Turbot (Steamed/Steamed with Black Bean Sauce/ Boiled)732. 芝麻炸多春鱼Deep-Fried Shisamo with Sesame733. 脆炸桂鱼Fried Crispy Mandarin Fish。

数千种中国菜名英文翻译(最全版)

数千种中国菜名英文翻译(最全版)

《中文菜单英文译法》目录Table of Contents翻译的原则Principles of Translation中餐Chinese Food冷菜类Cold Dishes热菜类Hot Dishes猪肉Pork牛肉Beef羊肉Lamb禽蛋类Poultry and Eggs菇菌类Mushrooms鲍鱼类Ablone鱼翅类Shark’s Fins海鲜类Seafood蔬菜类Vegetables豆腐类Tofu燕窝类Bird’s Nest Soup羹汤煲类Soups小吃Rice, Noodles and Local Snacks西餐Western Food头盘及沙拉Appetizers and Salads汤类Soups禽蛋类Poultry and Eggs牛肉类Beef猪肉类Pork羊肉类Lamb鱼和海鲜Fish and Seafood面、粉及配菜类Noodles, Pasta and Side Dishes面包类Bread and Pastries甜品及其他西点Cakes, Cookies and Other Desserts 中国酒Chinese Alcoholic Drinks黄酒类Yellow Wine白酒类Liquor啤酒Beer葡萄酒Wine洋酒Imported Wines开胃酒Aperitif白兰地Brandy威士忌Whisky金酒Gin朗姆酒Rum伏特加Vodka龙舌兰Tequila利口酒Liqueurs清酒Sake啤酒Beer鸡尾酒Cocktails and Mixed Drinks餐酒Table Wine饮料Non-Alcoholic Beverages矿泉水Mineral Water咖啡Coffee茶Tea茶饮料Tea Drinks果蔬汁Juice碳酸饮料Sodas混合饮料Mixed Drinks其他饮料Other Drinks冰品Ice翻译的原则一、以主料为主、配料为辅的翻译原则1、菜肴的主料和配料主料(名称/形状)+ with + 配料如:白灵菇扣鸭掌Mushrooms with Duck Webs2、菜肴的主料和配汁主料+ with/in + 汤汁(Sauce)如:冰梅凉瓜Bitter Melon in Plum Sauce二、以烹制方法为主、原料为辅的翻译原则1、菜肴的做法和主料做法(动词过去分词)+主料(名称/形状)如:火爆腰花Sautéed Pig Kidney2、菜肴的做法、主料和配料做法(动词过去分词)+主料(名称/形状)+ 配料如:地瓜烧肉Stewed Diced Pork and Sweet Potatoes3、菜肴的做法、主料和汤汁做法(动词过去分词)+主料(名称/形状)+ with/in +汤汁如:京酱肉丝Sautéed Shredded Pork in Sweet Bean Sauce三、以形状、口感为主、原料为辅的翻译原则1、菜肴形状或口感以及主配料形状/口感+ 主料如:玉兔馒头Rabbit-Shaped Mantou脆皮鸡Crispy Chicken2、菜肴的做法、形状或口感、做法以及主配料做法(动词过去分词)+ 形状/口感+ 主料+ 配料如:小炒黑山羊Sautéed Sliced Lamb with Pepper and Parsley 四、以人名、原料为辅的翻译原则1、菜肴的创始人(发源地)和主料人名(地名)+ 主料如:麻婆豆腐Mapo Tofu (Sautéed Tofu in Hot and Spicy Sauce)广东点心Cantonese Dim Sum2、介绍菜肴的创始人(发源地)、主配料及做法做法(动词过去式)+ 主辅料+ + 人名/地名+ Style如:北京炒肝Stewed Liver, Beijing Style北京炸酱面Noodles with Soy Bean Paste, Beijing Style五、体现中国餐饮文化,使用汉语拼音命名或音译的翻译原则1、具有中国特色且被外国人接受的传统食品,本着推广汉语及中国餐饮文化的原则,使用汉语拼音。

中国传统菜谱的英文翻译

中国传统菜谱的英文翻译

中国传统菜谱的英文翻译第1部分、素菜类Vegetarian1.豪油冬菇 Oyster Sauce Mushroom2.什笙上素 Bamboo Vegetable3.红烧豆腐Fried Tofu4•炒素丁 Vegetable Roll5•罗汉腐皮卷 Vegetable Egg Roll6.素咕噜肉 Vegetarian Sweet and Sour7.蒸山水豆腐Steam Tofu8•鲜菇扒菜胆 Mushroom Tender Green9•炒杂菜 Mixed Green Tender10.清炒芥兰 Chinese Green Tender11.盐水菜心 Salt Green Tender12.干扁四季豆 St ring Bean West ern St yle13.上汤芥菜胆 Mustard Green Tender第2部分、炒粉、面、饭Rice Plate1.龙虾干烧伊面 Lobs ter Teriyaki Noodle2.上汤龙虾捞面Lobs ter Noodle3•杨州炒饭 Yang Chow Fried Rice4.虾仁炒饭 Shrimp Fried Rice5.咸鱼鸡粒炒饭 Sal ted Egg Chicken Fried Rice6.蕃茄牛肉炒饭 Toma to w/ Beef Fried Rice 7•厨师炒饭House Fried Rice8.生菜丝炒牛肉饭 Beef Fried Rice w/ Lettuce9.招牌炒面 House Chow Mein10.鸡球炒/煎面 Chicken Chow Mein11.蕃茄牛肉炒面 Toma to Beef Chow Mein12.海鲜炒/煎面 Seafood Chow Mein13.虾子姜葱捞面 Ginger Green Onion Noodle14.干烧伊面 Teriyaki Noodle15.鸡丝上汤窝面 Chicken Noodle Soup16•菜远炒牛河 Vegetable Beef Chow Fun17.豉椒排骨炒河 Sparerib w/ Black Bean Chow Fun18.星洲炒米粉 Singapore Noodle (Hot Spice)19.鸳鸯馒头 Shanghai Buns20.上汤水饺 Dumpling Soup21.上汤云吞 Won Ton soup22.丝苗白饭Steam Rice第3部分、甜品Dessert1.雪哈红莲 Bird Nest Red Bean Soup2•椰汁炖雪哈 Coconut Bird Nest3.玫瑰红豆沙Red Bean Soup4.椰汁西米露 Coconut Tapioca5.百年好合 Red Bean Fresh Lily Bulb第4部分、厨师精选Luncheon Special1.酸甜咕噜肉 Sweet & Sour Pork2.京都骨 Peking Spareribs3.豉椒排骨 Sparerbis w/ Black Bean Sauce4.凉瓜排骨 Bitter Melon Spareribs5.菜远炒排骨 Spareribs w/ Tender Green6.菜远炒牛肉 Beef w/ Tender Green7.豉椒炒牛肉 Green Pepper Beef w/ Black Bean Sauce8.柠檬牛肉Lemon Beef9.四川牛肉 Szechuan Beef10.辣汁炸鸡腿 Fried Chicken Leg w/ Hot Sauce11.柠檬鸡球 Lemon Chicken12.杂菜鸡球 Chicken w/ Mixed Vegetable13.豉椒炒鸡球 Chicken w/ Black Sauce14.四川炒鸡球 Szechuan Chicken15.咖喱鸡球 Curry Chicken16.菜远炒鸡球 Chicken w/ Tender Green17.宫保鸡球 Kung Pao Chicken18.腰果鸡球 Cashew Chicken19.酸甜咕噜鱼 Sweet & Sour Fish20.酸甜咕噜虾 Sweet & Sour Shrimp21.柠檬炒虾球Lemon Shrimp22.菜远炒虾球 Shrimp w/ Vegetable23.四川炒虾球 Szechuan Shrimp25.豉椒炒鱿 Squid w/ Black Bean Sauce26.红烧豆腐 Fried Tofu w/ Tender Green27.炒杂菜 Mixed Vegetable第5部分、小菜1.豆腐虾 Tofu & Shrimps2.白灼虾 Boiled Prawns3.椒盐虾 Spicy Slat Prawns4.豉椒虾 Black Bean Sauce Prawns5.滑蛋虾 Prawns with Eggs6.油泡虾 Crystal Prawns7.时菜虾 Vegetable Prawns8.四川虾 Szechuan Prawns9.茄汁虾 Prawns with Ketchup10.豉汁炒蚬 Clams Black Bean Sauce11.时菜斑球 Vegetable Rock Cod12.豉汁斑球 Black Bean Sauce Rock Cod13.椒盐龙利球 Pepper Salt Fried Flounder14.香煎鲫鱼 Pan Fried Fish15.时菜鲜鱿 Vegetable & Squid16.椒盐鲜鱿 Salt and Pepper Squid17.豉椒鲜鱿 Black Bean Sauce Squid18.酥炸鲜鱿 Deep Fried Squid20.宫保鸡 Kung Pao Chicken21.当红炸子鸡 Crispy Fried Chicken22.柠檬鸡 Lemon Chicken23.腰果鸡 Cashew Nuts Chicken24.甜酸鸡 Sweet & Sour Chicken25.时菜鸡 Vegetable & Chicken26.咖喱鸡 Curry Chicken27.豉椒鸡 Black Bean Sauce Chicken28.京都上肉排 Peking Spareribs29.椒盐肉排 Pepper Salt Fried Spareribs 30•梅菜扣肉 Preserved Vegetable & Pork31.豉汁排骨 Black Bean Sauce Spareribs32.时菜排骨 Vegetable & Spareribs 33•蜜汁叉烧 B.B.Q. Pork34.炸菜牛肉 Pickled with Beef35.蒙古牛肉 Mongolian Beef36.姜葱牛肉 Ginger & Green Onion Beef37.豪油牛肉 Oyster Sauce Beef38.时菜牛肉 Vegetable & Beef39.豆腐牛肉 Tofu and Beef40.四川牛肉 Szechuan Beef41.柠檬牛肉Lemon Beef42.椒盐牛仔骨 Pepper Sal ted Fried Beef Ribs43.火腩塘虱煲 Roas ted Pork & Ca tfish Clay Pot44.东江豆腐煲 Tofu in Clay Pot45.海鲜煲 Seafood in Clay Pot46.八珍煲 Assorted Meat in Clay Pot47.柱侯牛腩煲 Stew Beef Basket48.鱼香茄子煲 Eggplant in Clay Pot49.虾米粉丝煲 Dried Shrimp & Noodle in Clay Pot50.咸鱼鸡豆腐煲 Sal ted Fish & Chicken Tofu in Clay Pot51.蒸山水豆腐Steamed Tofu52.红烧豆腐 Braised Tofu53.麻婆豆腐 Bean Sauce Tofu54.干烧四季豆 Braised Green Bean55.鱼香茄子 Braised Egg plant56.蒜茸豆苗 Garlic Pea Greens57.豉汁凉瓜 black Bean Sauce & Bitter Melon58.上汤芥菜胆Mustard Green59.北菇扒菜胆 Mushroom & Vegetable60.清炒时菜 Saut?ed Vegetable61.蒜茸芥兰 Garlic & Broccoli62.豪油芥兰 Oyster Sauce Broccoli63.豪油北菇 Oyster Sauce Mushrooms64.炒什菜 Saut?ed Assorted Vegetable。

中餐英文单词

中餐英文单词

中餐英文单词
中餐英文单词如下:
1. Rice - 米饭
2. Noodles - 面条
3. Dumplings - 饺子
4. Spring rolls - 春卷
5. Fried rice - 炒饭
6. Sweet and sour pork - 糖醋里脊
7. Kung Pao chicken - 宫保鸡丁
8. Mapo tofu - 麻婆豆腐
9. Hot and sour soup - 酸辣汤
10. Peking duck - 北京烤鸭
11. General Tso's chicken - 左宗棠鸡
12. Ma la hotpot - 麻辣火锅
13. Dim sum - 点心
14. Sweet sesame balls - 芝麻球
15. Braised pork belly - 红烧肉
16. Sweet and sour fish - 糖醋鱼
17. Beef with broccoli - 牛肉炒西兰花
18. Egg drop soup - 蛋花汤
19. Ma po eggplant - 麻婆茄子
20. Fried wontons - 炸云吞
这些是中餐中常见的一些菜肴和食物的英文名称。

请注意,这只是一小部分中餐菜肴的英文翻译,还有很多其他的中餐菜肴和食物可以用英文表达。

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凉菜类Cold Dishes1. 八宝菠菜Spinach with Eight Delicacies2. 白菜心拌蜇头Marinated Jellyfish Head and Heart of Chinese Cabbage3. 白灵菇扣鸭掌Mushroom with Duck Webs4. 白切鸡Boiled Chicken Slices (Served with Soy Sauce, Ginger Sauce or Ginger and Scallion Sauce)5. 拌八爪鱼Marinated Octopus6. 拌豆腐丝Shredded Tofu7. 拌黑木耳Black Fungus in Sauce8. 拌苦菜Maror in Sauce9. 拌牦牛耳Yak Ear in Sauce10. 拌茄泥Mashed Eggplant in Sauce11. 拌双耳Tossed Black and White Fungus12. 拌爽口海苔Seaweed in Sauce13. 拌鸵鸟筋Ostrich Tendons in Sauce14. 拌鲜核桃仁Fresh Walnuts in Sauce15. 拌香椿苗Chinese Toon in Sauce16. 拌野菜Assorted Wild Herbs in Sauce17. 拌猪头肉Pig's Head Meat in Sauce18. 冰梅凉瓜Bitter Melon in Plum Sauce19. 冰心苦瓜Bitter Melon Salad20. 冰镇芥蓝Iced Chinese Broccoli21. 朝鲜辣白菜/朝鲜泡菜Kimchi22. 陈皮兔肉Tangerine-Flavored Rabbit Meat23. 豉油乳鸽皇Braised Pigeon in Black Bean Sauce24. 川北凉粉Tossed Clear Noodles with Chili Sauce25. 川味香肠Sausage, Sichuan Style26. 春芽豆腐丝Shredded Tofu with Bean Sprouts27. 刺身凉瓜Bitter Melon with Sashimi28. 葱油鹅肝Goose Liver with Scallion Sauce29. 葱油鸡Chicken with Scallion Sauce30. 脆虾白菜心Fried Shrimp with Heart of Chinese Cabbage31. 大拉皮Tossed Clear Noodles with Sauce32. 蛋黄凉瓜Bitter Melon with Egg Yolk33. 蛋衣河鳗Flavored Eel coated with Egg34. 当归鸭卷Duck Rolls with Angelica35. 德州扒鸡Braised Chicken, Dezhou Style36. 豆豉多春鱼Shisamo in Black Bean Sauce37. 豆豉鲫鱼Crucian Carp in Black Bean Sauce38. 剁椒鸭肠Duck Intestines with Chili39. 夫妻肺片Sliced Beef and Ox Tongue in Chili Sauce40. 干拌牛舌Ox Tongue in Chili Sauce41. 干拌顺风Pig Ear in Chili Sauce42. 高碑店豆腐丝Shredded Dried Tofu of Gaobeidian43. 枸杞凉瓜Bitter Melon with Chinese Wolfberry44. 怪味牛腱Multi-Flavored Beef Shank45. 桂花糯米藕Steamed Lotus Root Stuffed with Glutinous Rice46. 桂花山药Chinese Yam with Osmanthus Sauce47. 杭州风鹅Air-Dried Goose, Hangzhou Style48. 红心鸭卷Duck Meat Rolls with Duck Yolk49. 红油百叶Beef Tripe in Chili Oil50. 红油牛筋Beef Tendon in Chili Oil51. 琥珀核桃Honeyed Walnuts52. 琥珀花生Honeyed Peanuts53. 花生太湖银鱼Taihu Silver Fish with Peanuts54. 黄瓜拌海螺Marinated Whelks and Cucumber55. 黄花素鸡Dried Tofu with Day Lily56. 鸡脚冻Chicken Feet Aspic57. 家常皮冻Home-Made Pork Skin Aspic58. 姜汁皮蛋Preserved Eggs in Ginger Sauce59. 姜汁鲜鱿Fresh Squid in Ginger Sauce60. 姜汁蛰皮Jellyfish in Ginger Sauce61. 酱牛肉Beef in Brown Sauce62. 酱香猪蹄Pig Feet in Brown Sauce63. 酱鸭Duck in Brown Sauce64. 酱鸭翅Duck Wings in Brown Sauce65. 酱肘花Sliced Pig Knuckle in Brown Sauce66. 酱猪肘Pig Knuckle in Brown Sauce67. 芥末木耳Black Fungus with Wasabi68. 芥末鸭掌Duck Webs with Wasabi69. 金豆芥蓝Chinese Broccoli with Soy Beans70. 韭菜鲜核桃仁Fresh Walnuts with Chinese Chives71. 韭黄螺片Sliced Sea Whelks with Chinese Chives72. 蕨根粉拌蛰头Fern Root Noodles with Jellyfish Head73. 可乐芸豆Kidney Beans in Coke74. 腊八蒜茼蒿Crown Daisy with Pickled Garlic75. 辣黄瓜条Cucumber Strips with Spicy Sauce76. 老北京豆酱Traditional Beijing Bean Paste77. 老醋黑木耳Black Fungus with Vinegar78. 老醋花生米Peanuts with Vinegar79. 老醋泡花生Peanuts in Vinegar80. 凉拌花螺Prepared Sea Whelks with Sauce81. 凉拌黄瓜Shredded Cucumber with Sauce82. 凉拌金针菇Needle Mushroom with Sauce83. 凉拌苦瓜Bitter Melon with Sauce84. 凉拌西芹云耳Celery with White Fungus85. 凉拌莜面Oat Noodles with Garlic Sauce86. 龙眼风味肠Sausage Stuffed with Salty Egg87. 卤牛腩Marinated Beef Brisket88. 卤水大肠Marinated Pork Intestines89. 卤水豆腐Marinated Tofu90. 卤水鹅头Marinated Goose Head91. 卤水鹅翼Marinated Goose Wings92. 卤水鹅掌Marinated Goose Webs93. 卤水鹅胗Marinated Goose Gizzard94. 卤水鸡蛋Marinated Eggs95. 卤水金钱肚Marinated Beef Tripe96. 卤水牛腱Marinated Beef Shank97. 卤水牛舌Marinated Ox Tongue98. 卤水拼盘Marinated Assorted Meat99. 卤水鸭膀Marinated Duck Wings100. 卤水鸭肉Marinated Duck101. 卤水鸭舌Marinated Duck Tongue102. 卤鸭冷切Marinated Sliced Duck103. 卤鸭胗Marinated Duck Gizzards104. 卤猪舌Marinated Pig Tongue105. 鹿筋冻Venison Tendon Aspic106. 萝卜干毛豆Pickled Turnip with Green Beans 107. 萝卜苗Turnip Sprouts108. 麻辣肚丝Shredded Spicy Pork Tripe109. 麻辣耳丝Hot and Spicy Shredded Pig Ear110. 麻辣牛筋Spicy Beef Tendon111. 麻辣牛展Spicy Sliced Beef Shank112. 麻辣鸭膀丝Shredded Spicy Duck Wings113. 美味牛筋Flavored Beef Tendon114. 米醋海蜇Jellyfish in Vinegar115. 蜜汁叉烧BBQ Pork with Honey Sauce116. 明炉烧鸭Roast Duck117. 明虾荔枝沙拉Shrimp with Lichee Salad118. 南瓜汁百合Lily Bulb in Pumpkin Sauce119. 酿黄瓜条Pickled Cucumber Strips120. 泡菜什锦Assorted Pickles121. 泡椒凤爪Chicken Feet with Pickled Peppers 122. 泡椒鸭翅Duck Wings with Pickled Peppers 123. 泡椒鸭丝Shredded Duck with Pickled Peppers 124. 盆盆肉Lamb Stew125. 皮蛋豆腐Tofu with Preserved Eggs126. 巧拌海茸Mixed Seaweed127. 青椒花生米Deep-Fried Peanuts with Green Pepper128. 清香苦苣Endive with Sauce129. 清蒸火腿鸡片Steamed Sliced Chicken with Ham130. 乳猪拼盘Roast Suckling Pig131. 三色中卷Squid Rolls Stuffed with Bean, Ham and Egg Yolk132. 三丝木耳Black Fungus with Cucumber and Vermicelli133. 三文鱼刺身Salmon Sashimi134. 色拉九孔Abalone Salad135. 山椒凤爪Chicken Feet with Wild Pepper136. 珊瑚笋尖Shredded Bamboo Shoots137. 烧椒皮蛋Preserved Eggs with Chili Pepper138. 生腌百合南瓜Marinated Lily Bulbs and Pumpkin139. 圣女果Cherry Tomatoes140. 爽口白菜丝Shredded Chinese Cabbage141. 爽口西芹Celery with Sauce142. 水果沙拉Fruit Salad143. 水晶鹅肝Goose Liver Aspic144. 水晶萝卜Sliced Turnip with Sauce145. 水晶鸭舌Duck Tongue Aspic146. 水晶鱼冻Fish Aspic147. 四宝烤麸Marinated Wheat Gluten with Peanuts and Black Fungus 148. 松仁香菇Chinese Mushrooms with Pine Nuts149. 松田青豆Songtian Green Beans150. 酥海带Crispy Kelp151. 酥鲫鱼Crispy Crucian Carp152. 素鸭Marinated Tofu153. 酸辣瓜条Spicy Cucumber in Vinegar154. 酸辣蕨根粉Spicy Fern Root Noodles in Vinegar155. 酸辣魔芋丝Spicy Shredded Konjak in Vinegar156. 酸甜泡菜Sweet and Sour Pickled Vegetables157. 蒜泥白肉Sliced Boiled Pork with Mashed Garlic158. 蒜茸海带丝Sliced Kelp with Mashed Garlic159. 蒜汁鹅胗Goose Gizzard with Garlic Sauce160. 糖拌西红柿Tomato Slices with Sugar161. 糖醋白菜墩Sweet and Sour Chinese Cabbage162. 糖蒜Pickled Sweet Garlic163. 跳水木耳Black Fungus with Pickled Capsicum164. 瓦窑鸡Barbecued Chicken165. 乌龙吐珠Sea Cucumber with Quail Eggs166. 五彩酱鹅肝Goose Liver with White Gourd167. 五味九孔Fresh Abalone in Spicy Sauce168. 五味牛腱Multi-Spiced Beef Shank169. 五香大排Multi-Spiced Pork Ribs170. 五香鹿肉Multi-Spiced Venison171. 五香牛肉Multi-Spiced Beef172. 五香熏干Multi-Spiced Smoked Tofu173. 五香熏鱼Multi-Spiced Smoked Fish174. 五香云豆Multi-Spiced Kidney Beans175. 香吃茶树菇Spiced Tea Plant Mushrooms176. 香椿豆腐Tofu with Chinese Toon177. 香椿鸭胗Duck Gizzards with Chinese Toon178. 香葱酥鱼Crispy Crucian Carp with Scallion179. 香辣手撕茄子Hand-Shredded Eggplant with Chili Sauce 180. 香辣兔肉Sautéed Rabbit Meat with Spicy Sauce181. 香糟鸭卷Duck Rolls Marinated in Rice Wine182. 小黄瓜蘸酱Baby Cucumber Served with Soy Bean Paste 183. 小鱼花生Baby Silver Fish with Peanuts184. 熏三文鱼Smoked Salmon185. 腌三文鱼Marinated Salmon186. 腌雪里蕻Pickled Potherb Mustard187. 盐焗鸡Salty-Baked Chicken。

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