老外爱吃的中国菜英文翻译

合集下载

中国菜菜单中英对照翻译

中国菜菜单中英对照翻译
小葱抹糊烧
Hushao withChoppedGreenOnion
桂花绿豆沙
Green Bean Pastewith Sweet Osmanthus Flower
黄油八宝饭
EightTreasures"RicePuddingwith Butter
什锦炒饭
Stir-fired Rice withChicken, Shrimpand Vegetables
东坡羊肉
Dongpo Mutton
油淋油麦菜
Stir-friedLettuce with oil
腌鲜海鱼
Pickled Codfish
干煸包心菜
Griddled Cooked Cabbage
西湖莼菜
WestLakeWater Shield
腐皮葱花虾
ShrimpswithScallionsandBean Curd Tegument
冷菜十道
盐焗虾干
Baked DryShrimpin Salt
卤水鹅翼
香芒西米露
SweetenedSagoCream withMango
绿豆沙
Green Bean Paste
腐皮丝卷(素)
SteamedTofuRolls
什锦炒饭
Stir-fired Rice withChicken, Shrimpand Vegetable
酸辣冷面
Cold NeedlewithHotandSourSauce
黄金发糕
GoldenSpongeCake
桂花绿豆沙
Sweetened Green Bean Cream
黄油八宝饭
"EightTreasures"RicePuddingwith Butter

100道中国美食的英语表达

100道中国美食的英语表达

100道中国美食的英语表达1. 烤鸭 (Roast Duck)。

2. 麻婆豆腐 (Mapo Tofu)。

3. 红烧肉 (Braised Pork Belly)。

4. 酸辣汤 (Hot and Sour Soup)。

5. 水饺 (Dumplings)。

6. 宫保鸡丁 (Kung Pao Chicken)。

7. 炒面 (Chow Mein)。

8. 糖醋排骨 (Sweet and Sour Spare Ribs)。

9. 麻辣烫 (Spicy Hot Pot)。

10. 蛋炒饭 (Egg Fried Rice)。

11. 干煸豆角 (Dry-Fried Green Beans)。

12. 红烧鱼 (Braised Fish)。

13. 酸菜鱼 (Fish with Pickled Cabbage)。

14. 葱油饼 (Scallion Pancake)。

15. 三杯鸡 (Three Cup Chicken)。

16. 炸酱面 (Zhajiangmian)。

17. 豆花 (Tofu Pudding)。

18. 羊肉串 (Lamb Skewers)。

19. 红烧茄子 (Braised Eggplant)。

20. 芙蓉蛋 (Egg Foo Young)。

21. 麻辣香锅 (Spicy Hot Pot)。

22. 酸辣粉 (Spicy and Sour Rice Noodles)。

23. 粽子 (Sticky Rice Dumplings)。

24. 花卷 (Steamed Buns)。

25. 炸鸡 (Fried Chicken)。

26. 炒饭 (Fried Rice)。

27. 鱼香肉丝 (Shredded Pork in Garlic Sauce)。

28. 红烧鸡翅 (Braised Chicken Wings)。

29. 麻辣拌 (Spicy Cold Noodles)。

30. 糖醋鱼 (Sweet and Sour Fish)。

中国美食的英文单词

中国美食的英文单词

中国美食的英文单词介绍中国美食在世界范围内非常有名,其中包含了各种各样的美食,包括湖南菜、川菜、粤菜等等。

这些美食的名字有时候很难直接通过字面意思翻译成英文,因此在学习和了解中国美食的时候,学习一些中国美食的英文单词会非常有帮助。

中餐 (Chinese Cuisine)1.家常菜 (Home-style dishes)•宫保鸡丁 (Kung Pao Chicken)•鱼香肉丝 (Shredded Pork in Garlic Sauce)•麻婆豆腐 (Mapo Tofu)•醋溜白菜 (Vinegar Peanuts)•素炒面 (Vegetable Chow Mein)2. 北方菜 (Northern Cuisine)•北京烤鸭 (Peking Duck)•锅包肉 (Sweet and Sour Pork)•麻辣火锅 (Spicy Hot Pot)•羊肉泡馍 (Lamb Soup with Crumbled Bread)•豆腐脑 (Tofu Pudding)3. 四川菜 (Sichuan Cuisine)•麻辣香锅 (Spicy Hot Pot)•水煮鱼 (Boiled Fish in Chili Oil)•宫保鸡丁 (Kung Pao Chicken)•麻婆豆腐 (Mapo Tofu)•辣子鸡丁 (Spicy Chicken)4. 上海菜 (Shanghai Cuisine)•小笼包 (Soup Dumplings)•红烧狮子头(Braised Lion’s Head Meatballs)•蟹黄豆腐 (Crab Meat Tofu)•排骨年糕 (Sweet and Sour Spare Ribs with Rice Cakes)•狮子头汤(Lion’s Head Meatball Soup)中式茶点 (Chinese Dim Sum)1. 点心 (Dim Sum)•粽子 (Zongzi)•烧卖 (Shumai)•龙井虾仁 (Dragon Well Shrimp)•芋头糕 (Taro Cake)•豆沙包 (Red Bean Bun)2. 粢饭 (Rice Dumplings)•糯米鸡 (Sticky Rice Chicken)•糯米藕夹 (Sticky Rice Stuffed Lotus Root)•糯米野菜包 (Sticky Rice Vegetable Bun)•糯米珍珠鸡 (Sticky Rice Pearl Chicken)•糯米粽子 (Sticky Rice Zongzi)3. 面点 (Pastries)•葱油饼 (Scallion Pancake)•糖油果子 (Fried Sugar Cake)•蛋黄酥 (Egg Yolk Pastry)•老婆饼 (Wife Cake)•花生酥 (Peanut Pastry)名小吃 (Famous Street Food)1. 煎饼果子 (Jianbing)Jianbing is a traditional Chinese street food that is popular throughout China. It is a type of pancake made with a batter of flour, eggs, and other ingredients. The pancake is then filled with various fillings such as crispy fried wonton, scallions, lettuce, and a sweet and savory sauce. Jianbing is known for its crispy texture and delicious flavors.2. 羊肉串 (Lamb skewers)Lamb skewers, also known as Yangrou Chuan, are a popular street food in many parts of China. This dish consists of small pieces of marinated lamb that are threaded onto skewers and grilled over an open flame. The lamb is typically seasoned with a mixture of cumin, dried chili flakes, and other spices to give it a unique and aromatic flavor.3. 清蒸包子 (Steamed Buns)Steamed buns, or Baozi, are a staple in Chinese cuisine. These fluffyand steamed buns are filled with a variety of fillings, such as pork, beef, chicken, vegetables, or sweet bean paste. They are typicallyserved as a breakfast or snack food and can be found in many street food stalls or restaurants throughout China.4. 麻辣烫 (Spicy Hot Pot)Spicy hot pot, or Malatang, is a popular street food in China,especially in Sichuan province. It is a spicy and numbing soup that is filled with a variety of ingredients, such as meatballs, tofu, vegetables, and noodles. Customers can choose their desired ingredients and have them cooked in the hot pot right in front of them. Spicy hotpot is loved by many for its bold flavors and the unique experience of cooking and eating together.结论中国美食的英文单词有助于我们更好地了解和学习中国的饮食文化。

老外爱吃的中国菜

老外爱吃的中国菜

1.北京烤鸭roast Beijing duck2.辣子鸡丁saute diced chicken with hot peppers3.宫爆鸡丁saute diced chicken with peanuts4.红烧鲤鱼braised common carp5.茄汁虾仁saute fish slices with bamboo shoots6.涮羊肉instant boiled sliced mutton7.糖醋里脊pork fillets with sweet&sour sauce8.炒木须肉saute shredded pork with eggs&black fungus9.榨菜肉丝汤pork with Sichuan cabbage soup10.生炒肚片saute fish maw slices11.回锅肉saute pork in hot sauce12.糖醋排骨saute chops with sweet&sour sauce13.家常豆腐fride beancurd with sliced pork&pepper14.醋溜白菜saute cabbage&pepper in sweet&sour sauce15.鱼香茄子saute eggplant with fish flavor16.麻婆豆腐stwed beancurd with minced pork in pepper sauce17.韭菜炒蛋saute leek sprouts&eggs18鱼香茄子saute eggplant with fish flavor19糖醋里脊pork fillets with sweet&sour sauce20宫爆鸡丁saute diced chicken with peanuts21松仁玉米Corn with Pine Nuts1、Potato in caramel拔丝土豆2、Egg with cucumber黄瓜炒鸡蛋3、Fried cabbage with plain素炒圆白菜4、Oyster sauce with lettuce蚝油生菜5、Fricassee hot green pepper油焖尖椒6、Tomato with eggs西红柿炒鸡蛋7、Dry shelled shrimps rapes海米油菜8、Fried green bean with plain素炒豆角9、Spinach with mashed garlic蒜蓉空心菜10、Fried potato.egg plant.green pepper with plain烧地三鲜11、Fried bitter cucumber with plain清炒苦瓜12、Chive with eggs13、Pan-fried yellow eggs摊黄菜14、Burnt egg plant烧茄子15、Fried soy bean seedings leves素炒碗豆苗16、Pepper & garlic saucestuffed meat in egg plant 鱼香茄盒17、Fried hot green pepper with shredded egg plant 尖椒茄子丝18、Mixed vegetables in hot素炒什锦19、SUAN-TAI with eggs蒜苔炒鸡蛋20、Fried hot green pepper with dry bean-curd尖椒干豆腐21、Tinned mushroom with rape口蘑油菜22、Hot pepper with sliced potato尖椒土豆片23、Fried fungus-vegetables with plain素炒木耳菜24、Fried lettuce with plain素炒生菜25、Fried broccoli with plain素炒西兰花26、Stewed bean-curd熘豆腐27、Stewed bean-curd with spinach菠菜豆腐28、Fried bean-curd with hot pepper麻辣豆腐29、Bean-curd with minced,beef & pepper sauce麻婆豆腐30、Fried bean-curd in dumpling锅贴豆腐31、Dry shelled shrimps with bean-curd海米豆腐32、Poached bean-curd in pungent sauce水煮豆腐33、Braise bean-curd with mixed meat and tomato 鸡抛豆腐34、Home made bean-curd with assorted meat。

最全的中国菜英文翻译

最全的中国菜英文翻译

最全的中国菜英文翻译中式早点烧饼 Clay oven rolls油条 Fried bread stick韭菜盒 Fried leek dumplings水饺 Boiled dumplings蒸饺 Steamed dumplings馒头 Steamed buns割包 Steamed sandwich饭团 Rice and vegetable roll蛋饼 Egg cakes皮蛋 100-year egg咸鸭蛋 Salted duck egg豆浆 Soybean milk稀饭 Rice porridge白饭 Plain white rice油饭 Glutinous oil rice糯米饭 Glutinous rice卤肉饭 Braised pork rice蛋炒饭 Fried rice with egg地瓜粥 Sweet potato congee馄饨面 Wonton & noodles刀削面 Sliced noodles麻辣面 Spicy hot noodles麻酱面 Sesame paste noodles鸭肉面 Duck with noodles鳝鱼面 Eel noodles乌龙面 Seafood noodles榨菜肉丝面 Pork , pickled mustard green noodles 牡蛎细面 Oyster thin noodles板条 Flat noodles米粉 Rice noodles炒米粉 Fried rice noodles冬粉 Green bean noodle鱼丸汤 Fish ball soup贡丸汤 Meat ball soup蛋花汤 Egg & vegetable soup蛤蜊汤 Clams soup牡蛎汤 Oyster soup紫菜汤 Seaweed soup酸辣汤 Sweet & sour soup馄饨汤 Wonton soup猪肠汤 Pork intestine soup肉羹汤 Pork thick soup鱿鱼汤 Squid soup花枝羹 Squid thick soup爱玉 Vegetarian gelatin糖葫芦 Tomatoes on sticks长寿桃 Longevity Peaches芝麻球 Glutinous rice sesame balls 麻花 Hemp flowers双胞胎 Horse hooves点心牡蛎煎 Oyster omelet臭豆腐 Stinky tofu (Smelly tofu) 油豆腐 Oily bean curd麻辣豆腐 Spicy hot bean curd虾片 Prawn cracker虾球 Shrimp balls春卷 Spring rolls蛋卷 Chicken rolls碗糕 Salty rice pudding筒仔米糕 Rice tube pudding红豆糕 Red bean cake绿豆糕 Bean paste cake糯米糕 Glutinous rice cakes萝卜糕 Fried white radish patty芋头糕 Taro cake肉圆 Taiwanese Meatballs水晶饺 Pyramid dumplings肉丸 Rice-meat dumplings豆干 Dried tofu冰类绵绵冰 Mein mein ice麦角冰 Oatmeal ice地瓜冰 Sweet potato ice红豆牛奶冰 Red bean with milk ice 八宝冰 Eight treasures ice豆花 Tofu pudding果汁甘蔗汁 Sugar cane juice酸梅汁 Plum juice杨桃汁 Star fruit juice青草茶 Herb juice其他当归鸭 Angelica duck槟榔 Betel nut火锅 Hot pot头盘餐前小品Appetizers【发音】1.各式刺身拼Sashimi Platter2.锅贴Pot Sticker3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)4.鸡沙律Chicken Salad5.酥炸大虾Fried Prawns6.酥炸生豪Fried Oysters7.酥炸鲜鱿Fried Squid8.海哲分蹄Smoked Jelly Fish9.五香牛展Special Beef10.白云凤爪Chicken Leg11.琥珀合桃House Special Honey Walnuts12.脆皮春卷Spring Rolls13.蜜汁叉烧B.B.Q. Pork汤羹类Soup【发音】1.花胶鲍鱼火鸭丝羹Congee Pike Maw With Roast Duck2.红烧鸡丝翅Chicken Shark’s Fin Soup3.竹笙烩生翅Bamboo Shark Fin Soup4.粟米瑶柱羹Corn with Dry Scallops Soup5.竹笙海皇羹Bamboo Seafood Soup6.鸡蓉粟米羹Corn & Chicken Soup7.酸辣汤Hot & Sour Soup8.法国海鲜汤French Style Seafood Soup9.法国杂菜汤French Style Vegetable Soup10.杂锦云吞汤Combination Won Ton Soup11.芥菜肉片咸蛋汤Mustard Green Salted Egg Soup12.火鸭咸蛋芥菜汤Roast Duck Salt Egg / Mustard Green13.西葫牛肉羹West Lake Beef Soup14.三丝烩鱼肚Fish Soup15.蝴蝶海参羹Sea Cucumber Soup16.四宝豆腐羹Steam Tofu Soup龙虾蟹类Seafood (Lobster, Shrimp, Crab)【发音】1.法式咖喱焗龙虾French Curry Lobster2.法式芝士牛油焗龙虾Cheese Lobster3.上汤焗龙虾Special Style Lobster4.蒜茸蒸龙虾Garlic Style Lobster5.豉椒炒肉蟹Crab6.上汤姜葱焗蟹Green Onion Crab7.椒盐蟹Spicy Salt Crab8.粉丝咖喱蟹煲Rice Noodle Curry Crab虾鲜鱿贝类Seafood【发音】1.菜远虾球Shrimp with Tender Green2.白灼中虾Boil Shrimp3.点桃虾球Walnut Shrimp4.油泡虾球Crystal Prawn5.柠檬虾球Lemon Prawn6.咕噜虾Sweet & Sour Prawn7.蒜茸蒸虾Steam Prawn w/ Garlic Sauce8.四川虾球Szechuan Shrimp9.豆瓣酱鲜鱿Fresh Squid10.虾龙糊Shrimp w/ Lobster Sauce11.韭王象拔蚌Gold Chive Geoduck12.韭王花枝片Gold Chive Squid13.椒盐鲜鱿Pepper Salt Fresh Squid14.豉汁炒三鲜Mixed Seafood w/ Black Bean Sauce15.马拉盏炒鲜鱿Special Fresh Squid16.碧绿炒带子Tender Green Scallop17.双菇鲜带子Mushroom Fresh Scallop18.豉汁炒大蚬Clam w/ Black Bean Sauce19.姜葱生豪Oyster w/ Ginger, Green Onion20.豉汁炒青口Mussel w/ Black Bean Sauce21.豉汁豆腐蒸带子Tofu Scallop w/ Black Bean Sauce海鲜鱼类Seafood (Fish)【发音】1.清蒸游水石斑Steam Live Rock Cod2.清蒸蒜茸带子Steamd Scallop w/ Garlic Sauce3.豉汁煎焗塘虱Catfish w/ Black Bean Sauce4.清蒸龙利Flounder5.清蒸海鲈Fomfret6.蒸金钱片塘虱Steam Catfish7.辣汁串烧鱼B & Q Fish Stick w/ Hot Sauce8.西兰炒雪鱼球Pan Fried Snow Fish w/ Green9.菜远石斑球Tender Green Rock Cod10.豉汁石斑球Steam Rock Cod w/ Black Bean Sauce11.油泡石斑球Crystal Rock Cod12.川味石斑球Szechuan Rock Cod13.骨香石斑球Fried Rock Cod Bone14.咕噜石斑球Sweet & Sour Rock Cod15.鱼腐扒菜胆Yu Fu w/ Vegetable鸡鸭鸽Poultry【发音】1.脆皮炸子鸡(半)Fried Chicken (Half)2.红烧石岐项鸽Roast Pigeon3.豉油皇乳鸽Pigeon w/ Soy Sauce4.姜葱油淋鸡(半)Green Onion Chicken (Half)5.北京片皮鸭Peking Duck6.酸甜明炉烧鸭(半)Roast Duck (Half)7.柠檬鸡球Lemon Chicken8.西芹腰果鸡球Vegetable Cashew Chicken9.咖喱鸡Curry Chicken10.豉汁炒鸡球Chicken w/ Black Bean Sauce11.四川炒鸡球Szechuan Chicken12.菜远鸡球Chicken w/ Tender Green13.宫保鸡球Kung Pao Chicken14.豉汁黄毛鸡(半)Chicken w/ Soy Sauce15.咕噜鸡Sweet & Sour Chicken16.八珍发菜扒鸭(半)Combination Duck (Half)17.子罗炒鸡片Ginger & Pineapple Chicken18.游龙戏凤Chicken, Shrimp, Squid w/ Mixed Vegetable19.龙凤琵琶豆腐Egg, Chicken, Shrimp, Steam Tofu猪牛肉类Meat【发音】1.酸甜咕噜肉Sweet & Sour Pork2.菜远炒排骨Spareribs w/ Tender Green3.豉椒排骨Spareribs w/ Black Bean Sauce4.凉瓜炆排骨Bitty Melon Spareribs5.京都骨Peking Spareribs6.椒盐排骨Pepper Salt Spareribs7.豉椒焖排骨Spareribs w/ Black Bean, Pepper8.菜远炒牛肉Broccoli Beef9.凉瓜炒牛肉Bitty Melon Beef10.黑椒牛仔骨Black Pepper Short Rib11.椒盐牛仔骨Pepper Salt Short Rib12.中式牛柳Chinese Style Beef13.四川牛肉Szechuan Beef14.干扁牛柳丝String Beef15.柠檬牛肉Lemon beef16.麻婆豆腐Mar-Boh Tofu煲仔类Clay Pot Style【发音】1.北菇海参煲Mushroom Sea Cucumber Duck Feet2.诸诸滑鸡煲Chicken Clay Pot3.鸡粒咸鱼茄子煲Salt Fish Chicken Egg Plant Clay Pot4.粉丝虾米杂菜煲Rice Noodle Vegetables Clay Pot5.罗白牛腩煲Beef Stew w/ Turnip Clay Pot6.支竹羊腩煲Dry Tofu Lamb Clay Pot7.火腩生豪煲Roast Pig Oyster Clay Pot素菜类Vegetarian【发音】1.豪油冬菇Oyster Sauce Mushroom2.什笙上素Bamboo Vegetable3.红烧豆腐Fried Tofu4.炒素丁Vegetable Roll5.罗汉腐皮卷Vegetable Egg Roll6.素咕噜肉Vegetarian Sweet and Sour7.蒸山水豆腐Steam Tofu8.鲜菇扒菜胆Mushroom Tender Green9.炒杂菜Mixed Green Tender10.清炒芥兰Chinese Green Tender11.盐水菜心Salt Green Tender12.干扁四季豆String Bean Western Style13.上汤芥菜胆Mustard Green Tender炒粉、面、饭Rice Plate【发音】1.龙虾干烧伊面Lobster Teriyaki Noodle2.上汤龙虾捞面Lobster Noodle3.杨州炒饭Yang Chow Fried Rice4.虾仁炒饭Shrimp Fried Rice5.咸鱼鸡粒炒饭Salted Egg Chicken Fried Rice6.蕃茄牛肉炒饭Tomato w/ Beef Fried Rice7.厨师炒饭House Fried Rice8.生菜丝炒牛肉饭Beef Fried Rice w/ Lettuce9.招牌炒面House Chow Mein10.鸡球炒/煎面Chicken Chow Mein11.蕃茄牛肉炒面Tomato Beef Chow Mein12.海鲜炒/煎面Seafood Chow Mein13.虾子姜葱捞面Ginger Green Onion Noodle14.干烧伊面Teriyaki Noodle15.鸡丝上汤窝面Chicken Noodle Soup16.菜远炒牛河Vegetable Beef Chow Fun17.豉椒排骨炒河Sparerib w/ Black Bean Chow Fun18.星洲炒米粉Singapore Noodle (Hot Spice)19.鸳鸯馒头Shanghai Buns (12)20.上汤水饺Dumpling Soup21.上汤云吞Won Ton soup22.丝苗白饭Steam Rice甜品Dessert【发音】1.雪哈红莲Bird Nest Red Bean Soup2.椰汁炖雪哈Coconut Bird Nest3.玫瑰红豆沙Red Bean Soup4.椰汁西米露Coconut Tapioca5.百年好合Red Bean Fresh Lily Bulb厨师精选Luncheon Special 【发音】1.酸甜咕噜肉Sweet & Sour Pork2.京都骨Peking Spareribs3.豉椒排骨Sparerbis w/ Black Bean Sauce4.凉瓜排骨Bitter Melon Spareribs5.菜远炒排骨Spareribs w/ Tender Green6.菜远炒牛肉Beef w/ Tender Green7.豉椒炒牛肉Green Pepper Beef w/ Black Bean Sauce8.柠檬牛肉Lemon Beef9.四川牛肉Szechuan Beef10.辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce11.柠檬鸡球Lemon Chicken12.杂菜鸡球Chicken w/ Mixed Vegetable13.豉椒炒鸡球Chicken w/ Black Sauce14.四川炒鸡球Szechuan Chicken15.咖喱鸡球Curry Chicken16.菜远炒鸡球Chicken w/ Tender Green17.宫保鸡球Kung Pao Chicken18.腰果鸡球Cashew Chicken19.酸甜咕噜鱼Sweet & Sour Fish20.酸甜咕噜虾Sweet & Sour Shrimp21.柠檬炒虾球Lemon Shrimp22.菜远炒虾球Shrimp w/ Vegetable23.四川炒虾球Szechuan Shrimp24.四川炒鲜鱿Szechuan Squid25.豉椒炒鱿Squid w/ Black Bean Sauce26.红烧豆腐Fried Tofu w/ Tender Green27.炒杂菜Mixed Vegetable特价小菜【发音】1.豆腐虾Tofu & Shrimps2.白灼虾Boiled Prawns3.椒盐虾Spicy Slat Prawns4.豉椒虾Black Bean Sauce Prawns5.滑蛋虾Prawns with Eggs6.油泡虾Crystal Prawns7.时菜虾Vegetable Prawns8.四川虾Szechuan Prawns9.茄汁虾Prawns with Ketchup10.豉汁炒蚬Clams Black Bean Sauce11.时菜斑球Vegetable Rock Cod12.豉汁斑球Black Bean Sauce Rock Cod13.椒盐龙利球Pepper Salt Fried Flounder14.香煎鲫鱼Pan Fried Fish15.时菜鲜鱿Vegetable & Squid16.椒盐鲜鱿Salt and Pepper Squid17.豉椒鲜鱿Black Bean Sauce Squid18.酥炸鲜鱿Deep Fried Squid19.四川鸡Szechuan Chicken20.宫保鸡Kung Pao Chicken21.当红炸子鸡Crispy Fried Chicken22.柠檬鸡Lemon Chicken23.腰果鸡Cashew Nuts Chicken24.甜酸鸡Sweet & Sour Chicken25.时菜鸡Vegetable & Chicken26.咖喱鸡Curry Chicken27.豉椒鸡Black Bean Sauce Chicken28.京都上肉排Peking Spareribs29.椒盐肉排Pepper Salt Fried Spareribs30.梅菜扣肉Preserved Vegetable & Pork31.豉汁排骨Black Bean Sauce Spareribs32.时菜排骨Vegetable & Spareribs33.蜜汁叉烧B.B.Q. Pork34.炸菜牛肉Pickled with Beef35.蒙古牛肉Mongolian Beef36.姜葱牛肉Ginger & Green Onion Beef37.豪油牛肉Oyster Sauce Beef38.时菜牛肉Vegetable & Beef39.豆腐牛肉Tofu and Beef40.四川牛肉Szechuan Beef41.柠檬牛肉Lemon Beef42.椒盐牛仔骨Pepper Salted Fried Beef Ribs43.火腩塘虱煲Roasted Pork & Catfish Clay Pot44.东江豆腐煲Tofu in Clay Pot45.海鲜煲Seafood in Clay Pot46.八珍煲Assorted Meat in Clay Pot47.柱侯牛腩煲Stew Beef Basket48.鱼香茄子煲Eggplant in Clay Pot49.虾米粉丝煲Dried Shrimp & Noodle in Clay Pot50.咸鱼鸡豆腐煲Salted Fish & Chicken Tofu in Clay Pot51.蒸山水豆腐Steamed Tofu52.红烧豆腐Braised Tofu53.麻婆豆腐Bean Sauce Tofu54.干烧四季豆Braised Green Bean55.鱼香茄子Braised Egg plant56.蒜茸豆苗Garlic Pea Greens57.豉汁凉瓜black Bean Sauce & Bitter Melon58.上汤芥菜胆Mustard Green59.北菇扒菜胆Mushroom & Vegetable60.清炒时菜Sautéed Vegetable61.蒜茸芥兰Garlic & Broccoli62.豪油芥兰Oyster Sauce Broccoli63.豪油北菇Oyster Sauce Mushrooms64.炒什菜Sautéed Assorted Vegetable1夫妻肺片Pork Lungsin Chili Sauce2 红烧狮子头Stewed Pork BallinBrown Sauce3 回锅肉片Sautéed Sliced Pork with Pepper andChili4 酱猪手Braised Pig Feetin BrownSauce5 京酱肉丝Sautéed Shredded Pork in Sweet BeanSauce6 木须肉Sautéed Sliced Pork,Eggs and BlackFungus7 糖醋排骨Sweet and Sour SpareRibs8 四喜丸子Four-Joy Meatballs (Meat Balls Braised withBrown Sauce)9 当红炸子鸡Deep-FriedChicken10 宫保鸡丁Kung Pao Chicken11口水鸡Steamed Chicken with Chili Sauce12 叫化鸡BeggarsChicken(Baked Chicken)13 清蒸童子鸡Steamed SpringChicken14 酸菜鱼Boiled Fish with Pickled CabbageandChili15 担担面Noodles,Sichuan Style16 上汤云吞WontonSoup中式早点烧饼Clay oven rolls油条Fried bread stick韭菜盒Fried leek dumplings水饺Boiled dumplings蒸饺Steamed dumplings馒头Steamed buns割包Steamed sandwich饭团Rice and vegetable roll蛋饼Egg cakes皮蛋100-year egg咸鸭蛋Salted duck egg豆浆Soybean milk饭类稀饭Rice porridge白饭Plain white rice油饭Glutinous oil rice糯米饭Glutinous rice卤肉饭Braised pork rice蛋炒饭Fried rice with egg地瓜粥Sweet potato congee白粥Plain congee皮蛋瘦肉粥Salty congee with preserved egg and pork面类馄饨面Wonton & noodles刀削面Sliced noodles麻辣面Spicy hot noodles麻酱面Sesame paste noodles鸭肉面Duck with noodles鳝鱼面Eel noodles乌龙面Seafood noodles榨菜肉丝面Pork , pickled mustard green noodles牡蛎细面Oyster thin noodles板条Flat noodles米粉Rice noodles炒米粉Fried rice noodles冬粉Green bean noodle汤类鱼丸汤Fish ball soup贡丸汤Meat ball soup蛋花汤Egg & vegetable soup蛤蜊汤Clams soup牡蛎汤Oyster soup紫菜汤Seaweed soup酸辣汤Sweet & sour soup馄饨汤Wonton soup猪肠汤Pork intestine soup肉羹汤Pork thick soup鱿鱼汤Squid soup花枝羹Squid thick soup甜点爱玉Vegetarian gelatin糖葫芦Tomatoes on sticks长寿桃Longevity Peaches芝麻球Glutinous rice sesame balls 麻花Hemp flowers双胞胎Horse hooves冰类绵绵冰Mein mein ice麦角冰Oatmeal ice地瓜冰Sweet potato ice红豆牛奶冰Red bean with milk ice八宝冰Eight treasures ice豆花Tofu pudding果汁甘蔗汁Sugar cane juice酸梅汁Plum juice杨桃汁Star fruit juice青草茶Herb juice点心牡蛎煎Oyster omelet臭豆腐Stinky tofu (Smelly tofu)油豆腐Oily bean curd麻辣豆腐Spicy hot bean curd虾片Prawn cracker虾球Shrimp balls春卷Spring rolls蛋卷Chicken rolls碗糕Salty rice pudding筒仔米糕Rice tube pudding红豆糕Red bean cake绿豆糕Bean paste cake糯米糕Glutinous rice cakes萝卜糕Fried white radish patty芋头糕Taro cake肉圆Taiwanese Meatballs水晶饺Pyramid dumplings肉丸Rice-meat dumplings豆干Dried tofu其他当归鸭Angelica duck槟榔Betel nut火锅Hot potScrambled Egg with Tomato”(西红柿炒鸡蛋)、“Egg plants with Garlic Sauce”(鱼香茄子)中国菜2,明年1月底中国特色菜中国特色菜,北京市餐饮饭店中的数千种菜品、酒水将拥有统一规范的“英文名”。

中国特色菜及其英文翻译

中国特色菜及其英文翻译
拌蜇头 Marinated Jellyfish and Chinese Cabbage in Vinaigrette 2、白灵菇扣鸭掌 Mushrooms with Duck Feet 3、拌豆腐丝 Shredded Tofu with Sauce 4、白切鸡 Boiled Chicken with Sauce 5、拌双耳 Tossed Black and White Fungus 6、冰梅凉瓜 Bitter Melon in Plum Sauce 7、冰镇芥兰 Chinese Broccoli with Wasabi 8、朝鲜辣白菜 Korean Cabbage in Chili Sauce 9、朝鲜泡菜 Kimchi 10、陈皮兔肉 Rabbit Meat with Tangerine Flavor 11、川北凉粉 Clear Noodles in Chili Sauce 12、刺身凉瓜 Bitter Melon with Wasabi 13、豆豉多春鱼 Shisamo in Black Bean Sauce 14、夫妻肺片 Pork Lungs in Chili Sauce 15、干拌牛舌 Ox Tongue in Chili Sauce 16、干拌顺风 Pig Ear in Chili Sauce 17、怪味牛腱 Spiced Beef Shank 18、红心鸭卷 Sliced Duck Rolls with Egg Yolk 19、姜汁皮蛋 Preserved Eggs in Ginger Sauce 20、酱香猪蹄 Pig Feet Seasoned with Soy Sauce 21、酱肘花 Sliced Pork in Soy Sauce 22、金豆芥兰 Chinese Broccoli with Soy Beans 23、韭黄螺片 Sliced Sea Whelks with Hotbed Chives 24、老北京豆酱 Traditional Beijing Bean Paste 25、老醋泡花生 Peanuts Pickled in Aged Vinegar 26、凉拌金针菇 Golden Mushrooms and Mixed Vegetables 27、凉拌西芹云耳 Celery with White Fungus 28、卤水大肠 Marinated Pork Intestines 29、卤水豆腐 Marinated Tofu 30、卤水鹅头 Marinated Goose Heads 31、卤水鹅翼 Marinated Goose Wings 32、卤水鹅掌 Marinated Goose Feet 33、卤水鹅胗 Marinated Goose Gizzard 34、卤水鸡蛋 Marinated Eggs 35、卤水金钱肚 Marinated Pork Tripe 36、卤水牛腱 Marinated Beef Shank 37、卤水牛舌 Marinated Ox Tongue 38、卤水拼盘 Marinated Meat Combination

用英文给老外介绍中国菜

用英文给老外介绍中国菜

用英文给老外介绍中国菜中国菜的分类Classifications of Chinese Cuisine1. 八大菜系 Eight Famous Cuisines鲁菜 Lu Cuisine (Shandong Cuisine)川菜 Chuan Cuisine (Sichuan Cuisine)粤菜 Yue Cuisine (Guangdong Cuisine)闽菜 Min Cuisine (Fujian Cuisine)苏菜 Su Cuisine (Jiangsu Cuisine)浙菜 Zhe Cuisine (Zhejiang Cuisine)湘菜 Xiang Cuisine (Hunan Cuisine)徽菜 Hui Cuisine (Anhui Cuisine)2. 菜品分类 Types of Courses凉菜类 Cold Dishes热菜类 Hot Dishes汤羹粥煲类 Soups, Congees and Casseroles 主食和小吃 Main Food and Snacks西餐Western Cuisine开胃菜(头盘及沙拉类)Appetizers and Salads 汤类 Soups副菜 Entrées主菜 Main Courses配菜 Side Dishes甜点 Desserts饮品Drinks一、酒精类饮品 Alcoholic Beverages1.国酒 Chinese Wines2.洋酒 Imported Wines白兰地与威士忌 Brandy and Whisky金酒与朗姆酒 Gin and Rum伏特加与龙舌兰 Vodka and Tequila利口酒和开胃酒 Liqueurs and Aperitifs红酒 Red Wine二、不含酒精类饮品 Non-Alcoholic Beverages三、中国饮品文化 Chinese Drinking Culture1. 中国茶文化 Chinese Tea Culture2. 中国酒文化 Chinese Wine Culture翻译原则1以主料为主,配料或配汁为辅的翻译原则1.菜肴的主料和配料主料(名称/形状)+with+配料如:松仁香菇 Chinese Mushrooms with Pine Nuts 2.菜肴的主料和配汁主料 with /in+汤汁(Sauce)如:冰梅凉瓜 Bitter Melon in Plum Sauce2以烹制方法为主,原料为辅的翻译原则1.菜肴的做法和主料做法(动词过去分词)+主料(名称/形状)如:拌双耳 T ossed Black and White Fungus2.菜肴的做法、主料和配料做法(动词过去分词)+主料(名称/形状)+配料如:豌豆辣牛肉 Sautéed Spicy Beef and Green Peas 3.菜肴的做法、主料和汤汁做法(动词过去分词) + 主料(名称/形状)+with /in+汤汁如:川北凉粉 Tossed Clear Noodles with Chili Sauce3以形状、口感为主,原料为辅的翻译原则1.菜肴形状或口感以及主配料形状/口感 + 主料如:玉兔馒头 Rabbit-Shaped Mantou脆皮鸡 Crispy Chicken2.菜肴的做法、形状或口感、做法以及主配料做法(动词过去分词)+ 形状/口感 + 主料 + 配料如:小炒黑山羊 Sautéed Sliced Lamb with Pepper and Parsley4以人名、地名为主,原料为辅的翻译原则1.菜肴的创始人(发源地)和主料人名(地名)+ 主料如:麻婆豆腐Mapo Tofu (Sautéed Tofu in Hot and Spicy Sauce)广东点心 Cantonese Dim Sum2.介绍菜肴的创始人(发源地)、主配料及做法做法(动词过去式)+ 主辅料 + 人名/地名 + Style如:四川辣子鸡 Spicy Chicken, Sichuan Style北京炸酱面 Noodles with Soy Bean Paste, Beijing Style5体现中国餐饮文化,使用汉语拼音命名或音译的翻译原则1.具有中国特色且被外国人接受的传统食品,本着推广汉语及中国餐饮文化的原则,使用汉语拼音。

100道中国菜的英文翻译

100道中国菜的英文翻译

100道中国菜的英文翻译凉菜类1、八宝菠菜Spinach with Eight Delicacies2、白菜心拌蜇头Marinated Jellyfish Head and Heart of Chinese Cabbage3、白灵菇扣鸭掌Mushroom with Duck Webs4、白切鸡Boiled Chicken Slices (Served with Soy Sauce, Ginger Sauce or Ginger and Scallion Sauce)5、拌八爪鱼Marinated Octopus6、拌豆腐丝Shredded Tofu7、黄瓜拌海螺Marinated Whelks and Cucumber8、拌黑木耳Black Fungus in Sauce9、拌苦菜Maror in Sauce10、拌牦牛耳Yak Ear11、拌茄泥Mashed Eggplant12、拌双耳Tossed Black and White Fungus13、拌爽口海苔Seaweed in Sauce14、拌鸵鸟筋Ostrich Tendons in Sauce15、拌鲜核桃仁Fresh Walnuts in Sauce16、拌香椿苗Chinese Toon in Sauce17、拌野菜Assorted Wild Herbs in Sauce18、拌猪头肉Pig's Head Meat in Sauce19、冰梅凉瓜Bitter Melon in Plum Sauce20、冰心苦瓜Bitter Melon Salad21、大拉皮Tossed Clear Noodles with Sauce22、蛋黄凉瓜Bitter Melon with Egg Yolk23、蛋衣河鳗Flavored Eel coated with Egg24、当归鸭卷Duck Rolls with Angelica25、德州扒鸡Braised Chicken, Dezhou Style热菜类1、鱼香肉丝Yuxiang Shredded Pork (Sautéed in Spicy Garlic Sauce)2、四喜丸子Braised Pork Balls in Gravy3、板栗红烧肉Braised Pork with Chestnuts4、鲍鱼红烧肉Braised Pork with Abalone5、鲍汁扣东坡肉Braised Dongpo Pork with Abalone Sauce6、爆炒双脆Sautéed Duck Gizzard and Pork Tripe7、碧绿叉烧肥肠Steamed Rice Rolls with BBQ Pork Intestines and Vegetables8、扁豆肉丝Sautéed Shredded Pork and Green Beans9、菜远炒排骨Sautéed Spare Ribs with Green Vegetable10、潮式椒酱肉Fried Pork with Chili Soy Sauce, Chaozhou Style11、XO酱炒牛柳条Sautéed Beef Fillet in XO Sauce12、阿香婆石头烤肉BBQ Beef with Spicy Sauce13、霸王牛排Superior Grilled Steak14、白灵菇牛柳Sautéed Beef Fillet with Mushroom15、白灼肥牛Boiled Beef Slices16、爆炒牛肋骨Stir-Fried Beef Ribs17、彩椒牛柳Sautéed Beef Fillet with Bell Peppers18、拆烤羊腿肉Roast Lamb Leg19、炒羊肚Sautéed Lamb Tripe20、葱爆羊肉Stir-Fried Sliced Lamb with Scallion21、大扇贝(蒜茸粉丝蒸/豆豉蒸/ 剁椒芋丝蒸)Scallops(Steamed with Garlic and Vermicelli/Steamed with Black Bean Sauce/Steamed with Chopped Chili Pepper and Chinese Yam)22、豆瓣酱鲜鱿Sautéed Squid with Soy Bean Paste23、干烧大虾Dry-Braised Prawn with Ham and Asparagus24、宫保虾球Kung Pao Prawn25、椒盐排骨Fried Spare Ribs with Spiced Salt汤类1、白菜豆腐汤Chinese Cabbage and Tofu Soup2、本楼汤House Special Soup3、菠萝凉瓜炖鸡汤Chicken Soup Simmered with Bitter Melon and Pineapple4、虫草鸭块汤Duck Soup with Aweto5、醋椒三片汤Three Delicacies Soup with Vinegar and Pepper6、大葱土豆汤Potato and Scallion Soup7、豆腐菜汤Tofu and Vegetable Soup8、豆腐海带汤Tofu and Kelp Soup9、豆苗枸杞竹笋汤Pea Sprouts and Bamboo Shoot Soup with Chinese Wolfberry10、番茄蛋花汤Tomato and Egg Soup11、凤脯汤Minced Chicken Breast Soup12、凤尾虾丝汤Phoenix Tail Prawns and Seaweed Soup13、枸杞炖蛤Clam Soup Simmered with Chinese Wolfberry14、海皇一品汤Stewed Assorted Seafood in Casserole15、海鲜酸辣汤Hot and Sour Seafood Soup16、黑豆煲鱼头汤Fish Head and Black Beans Soup17、红汤圆子Pork Meatballs in Tomato Soup18、烩鸭舌乌鱼蛋汤Duck Tongue and Cuttlefish Roe Soup19、鸡茸粟米羹Sweet Corn and Minced Chicken Thick Soup20、棒渣粥Minced Corner Congee21、小米粥Millet Congee22、鲫鱼黄花煲Crucian Carp and Day Lily in Casserole23、家常鱼头锅Home-Style Fish Head Hotpot24、焗豆猪手煲Baked Beans with Pig Feet in Casserole25、咖喱鸡煲Curry Chicken in Casserole主食和小吃1、XO酱炒萝卜糕Fried Turnip Cake with XO Sauce2、XO酱海鲜蛋炒饭Fried Rice with Assorted Seafood in XO Sauce3、艾窝窝Aiwowo (Steamed Rice Cakes with Sweet Stuffing)4、爱玉冰Aiyu Jelly5、八宝饭Eight Delicacies Rice6、八珍豆腐饭Braised Tofu with Assorted Meat and Vegetable in Casserole7、拔丝苹果Apple in Hot Toffee8、拔丝山药Chinese Yam in Hot Toffee9、鲅鱼水饺Jiaozi Stuffed with Mackerel10、鲍鱼丝金菇焖伊面Soft-Fried Noodles with Mushrooms and Shredded Abalone11、鲍汁海鲜面Noodles with Seafood in Abalone Sauce12、北京炒肝Stewed Pig Liver, Beijing Style13、北京鸡汤馄饨Wonton in Chicken Soup, Beijing Style14、北京炸酱面Noodles with Soy Bean Paste, Beijing Style15、扁食汤Dumpling Soup16、冰肉椰蓉蛋糕Minced Pork (Fat) Cake Coated with Coconut Mash17、冰糖葫芦Bingtanghulu /Crispy Sugar-Coated Fruit (Haws, Yam, etc.) on a Stick18、冰雪凤梨Pineapple Pastry19、冰镇南瓜茸Iced Pumpkin Mash20、冰镇三果Iced Fruits21、春菇烧麦Mushroom Shaomai22、葱油拌面Noodles in Scallion, Oil and Soy Sauce23、担担面Noodles in Chili Sauce, Sichuan Style24、担仔面Noodle Soup, Taiwan Style25、豆汁儿Douzhir (Fermented Soybean Milk)。

中英对照 中国美食

中英对照 中国美食

“Scrambled Egg with Tomato”(西红柿炒鸡蛋)、“Egg plants with Garlic Sauce”(鱼香茄子),以下内容摘自《北京市餐饮业菜单英文译法》(讨论稿)部分中国菜的英文译名。

主食、小吃类部分:(1)X.O.炒萝卜糕Turnip Cake with XO Sauce(2)八宝饭Eight Treasure Rice(3)白粥Plain Rice Porridge(4)XO酱海鲜蛋炒饭Stir-fried Rice with Assorted Seafood in XO Sauce(5)鲍鱼丝金菇焖伊面Stir-fried Noodles with Mushrooms and Shredded Abalone(6)鲍汁海鲜烩饭Boiled Seafood and Rice with Abalone Sauce(7)鲍汁海鲜面Seafood Noodles with Abalone Sauce(8)北京炒肝Stir-fried Liver Beijing Style(9)北京鸡汤馄饨Wonton in Chicken Soup(10)北京炸酱面Noodles with Bean Paste(11)碧绿鲜虾肠粉Fresh Shrimps in Rice Flour Noodles with Vegetables(12)冰糖银耳炖雪梨Stewed Sweet Pear with White Fungus(13)菜脯叉烧肠粉Steamed Rice Rolls with Preserved Vegetables(14)菜盒子Stir-fried Crispy Cake Stuffed with Vegetable(15)菜肉大馄饨Pork and Vegetable Wonton16)菜肉饺子Dumplings Stuffed with Minced Pork and Vegetable(17)参吧素菜卷Sweet Dumplings Stuffed with Cream and Mixed Fruits(18)草菇牛肉肠粉Steamed Rice Noodle Rolls with Mushrooms and Minced Beef(19)叉烧包Barbecued Pork Bun(20)叉烧焗餐包Barbecued Pork Dumpling(21)叉烧酥Cake with Barbecued Pork(22)炒河粉Sauteed Rice Noodles(23)炒面Sauteed Noodles with Vegetables(24)陈皮红豆沙Minced Red Bean Paste with Orange Peel(25)豉油蒸肠粉Steamed Rice Rolls with Black Bean Sauce(26)豉汁蒸凤爪Steamed Chicken Feet with Black Bean Sauce(27)豉汁蒸排骨Steamed Spare Ribs with Black Bean Sauce(28)春菇烧麦Steamed Dumplings Stuffed with Mushroom(30)葱油拌面Mixed Noodles with Spring Scallion, Oil and Soy Saucewww 31)葱油饼Fried Chive Cake(32)葱油煎饼Pancake with Scallions(33)脆皮春卷Crispy Spring Roll(34)脆炸芋头糕Taro Cake with Preserved Pork(35)担担面Sichuan Flavor Noodle(36)蛋煎韭菜盒Deep-Fried Shrimps and Chive Dumplings(37)冬菜牛肉肠粉Steamed Rice Rolls with Minced Beef and Preserved Vegetables(38)冻马蹄糕Water Chestnut Jelly Cake(39)豆浆Soybean Milk(40)豆沙包Steamed Bun Stuffed with Red Bean Paste(41)豆沙锅饼Pan-fried Red Bean Paste Pancake(42)豆沙粽子Glutinous Rice Stuffed with Red Bean Paste Wrapped in Bamboo Leaves(43)翡翠培根炒饭Stir-fried Rice with Bacon and Mixed Vegetables(44)翡翠烧麦Steamed Vegetable Dumplings(45)翡翠水饺Spinach and Meat Dumpling(46)蜂巢炸芋头Deep-Fried Taro Dumplings(47)蜂蜜龟苓糕Chilled Herbal Jelly Served with Honey(48)凤城煎鱼脯Fried Fish and Egg(49)干炒牛河Dry-fried Rice Noodle and Sliced Beef(50)高汤鸡丝面Noodles in Shredded Chicken Soup蔬菜类部分:(1)XO酱炒海茸百合Sauteed Lily and Green Vegetable in XO Sauce(2)百合炒南瓜Sauteed Pumpkin with Lily(3)板栗白菜Sauteed Chinese Cabbage with Chestnuts(4)白灼时蔬Boiled Seasonal Vegetables(5)炒芥兰Sauteed Kale(6)炒生菜Sauteed Lettuce(7)炒时蔬Sauteed Seasonal Vegetables(8)豉汁凉瓜皮Sauteed Bitter Gourd Peel in Black Bean Sauce(9)葱香荷兰豆Sauteed Snow Beans with Scallion(10)翠豆玉米粒Sauteed Green Peas and Corn(11)冬菇扒菜心Braised Vegetables with Black Mushroom(12)豆豉鲮鱼油麦菜Sauteed Vegetable with Diced Fish and Black Bean Sauce(13)干贝扒芦笋Braised Asparagus with Scallops(14)干煸苦瓜Sauteed Bitter Gourd(15)海茸墨鱼花Sauteed Diced Squid and Green Vegetables(16)蚝皇扒双蔬Braised Seasonal Vegetables in Oyster Sauce(17)蚝油扒时蔬Braised Vegetables in Oyster Sauce(18)蚝油生菜Sauteed Lettuce in Oyster Sauce(19)红烧毛芋头Braised Taro in Soy Sauce(20)红枣蒸南瓜Steamed Pumpkin with Red Chinese Dates(21)猴头蘑扒菜心Braised Vegetable with Mushrooms(22)虎皮尖椒Sauteed Green Chili Pepper(23)琥珀香芹炒藕粒Sauteed Diced Lotus Root with Celery and Walnuts(24)黄耳浸白玉条Simmered Winter Melon with Yellow Fungus(25)黄金玉米Sauteed Sweet Corn with Salty Egg Yolk(26)火腿炒蚕豆Sauteed Broad Beans with Ham(27)鸡汤竹笙浸时蔬Sauteed Bamboo Shoots(28)姜汁炒时蔬Sauteed Seasonal Vegetables in Ginger(29)椒盐茄子丁Deep Fried Diced Eggplant with Spicy Salt(30)辣椒炝时蔬Sauteed Vegetables with Chili Pepper国酒部分:(1)8年香雕绍兴酒Xiang Diao Shao Xing (8 Years)(2)陈年彩坛花雕Cai Tan Hua Diao(3)5年香雕绍兴酒Xiang Diao Shao Xing (5 Years)(4)绍兴花雕10年Shao Xing Hua Diao (10 Years)(5)绍兴花雕20年Shao Xing Hua Diao (20 Years)(6)绍兴花雕及清酒Shao Xing Hua Diao & Sake(7)三十年花雕Hua Diao Shao Xing (30 Years)(8)绍兴加饭Shao Xing Jia Fan(9)女儿红12年Nu'er Hong (12 Years)(10)女儿红18年Nu'er Hong (18 Years)(11)古越龙山Gu Yue Long Shan白酒类:(12)北京醇Bei Jing Chun(13)二锅头Er Guo Tou(Superior500ml 56°)(14)精装二锅头 52度Hong Xing Er Guo Tou(500ml 52°)(15)古钟二锅头Gu Zhong Er Guo Tou(500ml 46°)(16)蓝花珍品二锅头Lan Hua Zhen Pin Er Guo Tou(17)红星珍品二锅头(500毫升52度)Red Star Zhenpin Er Guo Tou(500ml 52°)(18)牛栏山经典二锅头(500毫升52度)Niulanshan Brand Jingdian Erguotou (500ml 52°)(19)青瓷珍品二锅头Qing Ci Zheng Pin Er Guo Tou(500ml 46°)(20)京酒 38度Jing Jiu(500ml 38°)(21)三品京酒(500毫升38度)San Pin Jing Jiu (500ml 38°)(22)三品京酒(500毫升52度)San Pin Jing Jiu (500ml 52°)(23)酒鬼 38度Jiu Gui(500ml 38°)(24)酒鬼 52度Jiu Gui(500ml 52°)(25)小酒鬼(250ml)Xiao Jiu Gui(250ml 38°)(26)国酿(贵州茅台系列)Guo Niang (Mao Tai Liquor Series)(27)茅台 38度Mao Tai(500ml 38°)(28)茅台 53度Mao Tai(500ml 53°)(29)茅台(三十年)Mao Tai (30 years)(30)茅台(十五年)Mao Tai (15 years)猪肉类部分:(1)白菜豆腐焖酥肉Braised Sliced Pork with Bean Curd and Chinese Cabbage(2)鲍鱼红烧肉Braised Pork with Small Abalone(3)鲍汁扣东坡肉Braised Pork with Abalone Sauce(4)百页结烧肉Stewed Diced Pork and Sliced Beancurd with Brown Sauce(5)碧绿叉烧肥肠Steamed Rice Rolls with Barbecued Pork Intestine and Vegetables(6)潮式椒酱肉Fried Pork with Chili Sauce Chaozhou Style(7)潮式凉瓜排骨Spareribs with Bitter Gourd Chaozhou Style(8)豉油皇咸肉Steamed Pork with Soy Sauce(9)川味小炒Sautéed Shredded Pork(Carrots,Bamboo and Mushrooms) with HotSauce(10)地瓜烧肉Stewed Diced Pork and Sweet Potato(11)东坡方肉Braised Dongpo Pork(12)冬菜扣肉Braised Sliced Pork with Preserved Vegetables in Casserole(13)方竹笋炖肉Braised Pork with Bamboo Shoots(14)干煸小猪腰Fried Pig's Kidney with Onion(15)干豆角回锅肉Sauteed Spicy Pork with Dry Bean(16)干锅排骨鸡Braised Sparerib and Chicken in Clay Pot(17)咕噜肉Stewed Sweet and Sour Pork(18)怪味猪手Braised Spicy Trotters(19)黑椒焗猪手Fried Trotters with Black Pepper(20)红烧狮子头Stewed Meatball with Brown Sauce(21)脆皮乳猪Crispy Suckling Pigs(22)回锅肉片Sauteed Sliced Pork with Pepper and Chilli(23)火爆腰花Stir-Fried Pork Kidney(24)煎猪柳Pan-Fried Pork Fillet(25)酱烧骨Braised Spare Ribs with Spicy Sauce(26)酱猪手Braised Trotters with Soy Bean Paste(27)椒盐肉排Spare Ribs with Spicy Salt(28)椒盐炸排条Deep-Fried Spare Ribs with Spicy Salt(29)金瓜东坡肉Braised Pork with Melon(30)金元鲍红烧肉Braised Pork with Small Abalone(31)京酱肉丝Sauteed Shredded Pork with Sweet-Bean Sauce。

2019年八年级英语作文带翻译-中国菜 Chinese Cuisine

2019年八年级英语作文带翻译-中国菜 Chinese Cuisine
对于大多数外国人来说,他们对中国的第一印象是食物,他们赞扬中国菜。许多年前,一部纪录片叫《舌尖上的中国》很受欢迎。片子介绍了中国不同地区的特色食物。每个人在看这部纪录片都留下了口水。众所周知,中国有四川的食物以辣闻名,火锅深受欢迎。许多外国人来到四川和重庆品尝当地的食物,当他们回到自己的国家后就开始想念。
八英语带翻译中国菜 Chinese Cuisine
For most foreigners, their first impression about China is the food, they speak highly of Chinese cuisine. Many years ago, a documentary named A Bite of China was very popular. It introduced the special food from different areas of China. Everyone was watered when they were watching this documentary. It is known to all that China has 55 minorities, so different minorities have their own speciality, which make up of Chinese cuisine. Si Chuan food is famous for its spicy flavor and its hot pot is favored by all. Many foreigners come to Si Chuan and Chong Qing to have a taste of the local food, they miss the food when they go back their countries.

Dumpling不等于饺子?

Dumpling不等于饺子?

网上有这么个段子,说老外来中国吃饭,一些人请他吃饭,问他想不想吃Chinese Beancurd和Chinese Dumplings,老外没听说过就说好哇,然后上来了之后发现就是豆腐和饺子,而这两种说法其实是不大恰当的,下面举了几个常见的例子供参考。

1. Tofu vs Beancurd其实很多中国菜翻译到英文后就失去了很多信息,所以其实音译是比较恰当的方法,豆腐的英文就是Tofu,这个老外是直接听得懂的。

2. Ravioli vs dumpling饺子在教科书里翻的是dumpling,这个没有错,不过根据我的经验,美国的饮食里意大利风味的部分还蛮强势的,很多外来语直接是从意大利过来的,所以对于饺子他们也用的是意大利风格的,ravioli相对来说更地道一些。

3. Cellphone vs Mobile phoneMobile phone相对更正式一些,一般在书面语或正式场合下用,在口语中一般用cellphone更常见一些,我的手机号码有时就直接说my cell。

4. Men’s room vs WCWC是古英语,water closet的意思,但现在已没有人再用,在美语里,洗手间的说法是men’s room,如果是朋友家的洗手间,是bathroom,toilet指的是马桶,而不是洗手间。

5. Video clip vs VCRVCR的全称是video cassette recorder,即卡带式录像机,在2000年左右被DVD机取代,现在基本都用电脑了,连DVD机都很少用了。

在一些台湾省或大陆地区的娱乐节目里很多人说下面请看VCR,其实他们指的是视频或录影,而不是“下面请看录像机”。

一般视频就用video clip或footage即可。

更多英语学习:商务英语学习/study-business.html。

八年级英语作文带翻译:中国菜 Chinese Cuisine

八年级英语作文带翻译:中国菜 Chinese Cuisine

八年级英语作文带翻译:中国菜 Chinese CuisineFor most foreigners, their first impression about China isthe food, they speak highly of Chinese cuisine. Many years ago, a documentary named A Bite of China was very popular. It introduced the special food from different areas of China. Everyone was watered when they were watching this documentary. It is known to all that China has 55 minorities, so different minorities have their own speciality, which make up ofChinese cuisine. Si Chuan food is famous for its spicy flavor and its hot pot is favored by all. Many foreigners come to Si Chuan and Chong Qing to have a taste of the local food, they miss the food when they go back their countries.对于绝大部分外国人来说,他们对中国的第一印象是食物,他们赞扬中国菜。

很多年前,一部纪录片叫《舌尖上的中国》很受欢迎。

片子介绍了中国不同地区的特色食物。

每个人在看这部纪录片都留下了口水。

众所周知,中国有55个少数民族,所以不同的民族都有自己的特色,构成了中国菜。

四川的食物以辣闻名,火锅深受欢迎。

中国菜菜单中英对照翻译

中国菜菜单中英对照翻译

注:鱼翅、海参、燕窝、虫草、蛤士蟆、猪肉、内脏、鱼唇不放中国味道(自助餐三) 400 人Chinese Flavor ( Buffet Three)
Please Note: Shark-fin. Sea Cucumber, Bird ' s Nest , Pork, Giblets and Fish Lips are prohibited to be used as raw ingredients
注:鱼翅、海参、燕窝、虫草、蛤士蟆、猪肉、内脏、鱼唇不放
中国味道(自助餐四)400 人Chinese Flavor ( Buffet Four)
Please Note: Shark-fin. Sea Cucumber, Bird ' s Nest, Pork, Giblets and Fish Lips are prohibited to be used as raw ingredients
注:鱼翅、海参、燕窝、虫草、蛤士蟆、猪肉、内脏、鱼唇不放
中国味道(自助餐八) 400 人Chi nese Flavor ( Buffet Eight )
Please Note: Shark-fin. Sea Cucumber, Bird ' s Nest , Pork, Giblets and Fish Lips are prohibited to be used as raw ingredients
注:鱼翅、海参、燕窝、虫草、蛤士蟆、猪肉、内脏、鱼唇不放
中国味道(自助餐九)400人
Chinese Flavor ( Buffet Nine)。

中国菜名英文翻译大全

中国菜名英文翻译大全

中国菜名英文翻译大全中餐Chinese Food冷菜类Cold Dishes热菜类Hot Dishes猪肉Pork牛肉Beef羊肉Lamb禽蛋类Poultry and Eggs蕈类Mushrooms海鲜类Seafood蔬菜类Vegetables豆腐类Tofu燕窝类Bird’s Nest Soup汤类Soups 煲类Casserole主食、小吃Rice, Noodles and Local Snacks西餐Western Food头盘及沙拉Appetizers and Salads汤类Soups禽蛋类Poultry and Eggs牛肉类Beef猪肉类Pork羊肉类Lamb鱼和海鲜Fish and Seafood面、粉及配菜类Noodles, Pasta and Side Dishes面包类Bread and Pastries甜品及其他西点Cakes, Cookies and Other Desserts 中国酒Chinese Alcoholic Drinks黄酒类Yellow Wine白酒类Liquor啤酒Beer葡萄酒Wine洋酒Imported Wines开胃酒Aperitif白兰地Brandy威士忌Whisky金酒Gin朗姆酒Rum伏特加Vodka龙舌兰Tequila利口酒Liqueurs清酒Sake啤酒Beer鸡尾酒Cocktails and Mixed Drinks餐酒Table Wine饮料Non-Alcoholic Beverages矿泉水Spring Water咖啡Coffee茶Tea茶饮料Tea Drinks果蔬汁Juice碳酸饮料Sodas混合饮料Mixed Drinks其他饮料Other Drinks冰品Ice中餐Chinese Food冷菜(Cold Dishes)1. 白菜心拌蜇头Marinated Jellyfish and Chinese Cabbage in Vinaigrette2. 白灵菇扣鸭掌Mushrooms with Duck Feet3. 拌豆腐丝Shredded Tofu with Sauce4. 白切鸡Boiled Chicken with Sauce5. 拌双耳Tossed Black and White Fungus6. 冰梅凉瓜Bitter Melon in Plum Sauce7. 冰镇芥兰Chinese Broccoli with Wasabi8. 朝鲜辣白菜Korean Cabbage in Chili Sauce9. 朝鲜泡菜Kimchi10. 陈皮兔肉Rabbit Meat with Tangerine Flavor11. 川北凉粉Clear Noodles in Chili Sauce12. 刺身凉瓜Bitter Melon with Wasabi13. 豆豉多春鱼Shisamo in Black Bean Sauce14. 夫妻肺片Pork Lungs in Chili Sauce15. 干拌牛舌Ox Tongue in Chili Sauce16. 干拌顺风Pig Ear in Chili Sauce17. 怪味牛腱Spiced Beef Shank18. 红心鸭卷Sliced Duck Rolls with Egg Yolk19. 姜汁皮蛋Preserved Eggs in Ginger Sauce20. 酱香猪蹄Pig Feet Seasoned with Soy Sauce21. 酱肘花Sliced Pork in Soy Sauce22. 金豆芥兰Chinese Broccoli with Soy Beans23. 韭黄螺片Sliced Sea Whelks with Hotbed Chives24. 老北京豆酱Traditional Beijing Bean Paste25. 老醋泡花生Peanuts Pickled in Aged Vinegar26. 凉拌金针菇Golden Mushrooms and Mixed Vegetables27. 凉拌西芹云耳Celery with White Fungus28. 卤水大肠Marinated Pork Intestines29. 卤水豆腐Marinated Tofu30. 卤水鹅头Marinated Goose Heads31. 卤水鹅翼Marinated Goose Wings32. 卤水鹅掌Marinated Goose Feet33. 卤水鹅胗Marinated Goose Gizzard34. 卤水鸡蛋Marinated Eggs35. 卤水金钱肚Marinated Pork Tripe36. 卤水牛腱Marinated Beef Shank37. 卤水牛舌Marinated Ox Tongue38. 卤水拼盘Marinated Meat Combination39. 卤水鸭肉Marinated Duck Meat40. 萝卜干毛豆Dried Radish with Green Soybean41. 麻辣肚丝Shredded Pig Tripe in Chili Sauce42. 美味牛筋Beef Tendon43. 蜜汁叉烧Honey-Stewed BBQ Pork44. 明炉烧鸭Roast Duck45. 泡菜什锦Assorted Pickles46. 泡椒凤爪Chicken Feet with Pickled Peppers47. 皮蛋豆腐Tofu with Preserved Eggs48. 乳猪拼盘Roast Suckling Pig49. 珊瑚笋尖Sweet and Sour Bamboo Shoots50. 爽口西芹Crispy Celery51. 四宝烤麸Marinated Bran Dough with Peanuts and Black Fungus52. 松仁香菇Black Mushrooms with Pine Nuts53. 蒜茸海带丝Sliced Kelp in Garlic Sauce54. 跳水木耳Black Fungus with Pickled Capsicum55. 拌海螺Whelks and Cucumber56. 五彩酱鹅肝Goose Liver with White Gourd57. 五香牛肉Spicy Roast Beef58. 五香熏干Spicy Smoked Dried Tofu59. 五香熏鱼Spicy Smoked Fish60. 五香云豆Spicy Kidney Beans61. 腌三文鱼Marinated Salmon62. 盐焗鸡Baked Chicken in Salt63. 盐水虾肉Poached Salted Shrimps Without Shell64. 糟香鹅掌Braised Goose Feet in Rice Wine Sauce65. 酿黄瓜条Pickled Cucumber Strips66. 米醋海蜇Jellyfish in Vinegar67. 卤猪舌Marinated Pig Tongue68. 三色中卷Squid Rolls Stuffed with Bean, Ham and Egg Yolk69. 蛋衣河鳗Egg Rolls Stuffed with Eel70. 盐水鹅肉Goose Slices in Salted Spicy Sauce71. 冰心苦瓜Bitter Melon Salad72. 五味九孔Fresh Abalone in Spicy Sauce73. 明虾荔枝沙拉Shrimps and Litchi Salad74. 五味牛腱Spicy Beef Shank75. 拌八爪鱼Spicy Cuttlefish76. 鸡脚冻Chicken Feet Galantine77. 香葱酥鱼Crispy Crucian Carp in Scallion Oil78. 蒜汁鹅胗Goose Gizzard in Garlic Sauce79. 黄花素鸡Vegetarian Chicken with Day Lily80. 姜汁鲜鱿Fresh Squid in Ginger Sauce81. 桂花糯米藕Steamed Lotus Root Stuffed with Sweet Sticky Rice82. 卤鸭冷切Spicy Marinated Duck83. 松田青豆Songtian Green Beans84. 色拉九孔Abalone Salad85. 凉拌花螺Cold Sea Whelks with Dressing86. 素鸭Vegetarian Duck87. 酱鸭Duck Seasoned with Soy Sauce88. 麻辣牛筋Spicy Beef Tendon89. 醉鸡Liquor-Soaked Chicken90. 可乐芸豆French Beans in Coca-Cola91. 桂花山药Chinese Yam with Osmanthus Sauce92. 豆豉鲫鱼Crucian Carp with Black Bean Sauce93. 水晶鱼冻Fish Aspic94. 酱板鸭Spicy Salted Duck95. 烧椒皮蛋Preserved Eggs with Chili96. 酸辣瓜条Cucumber with Hot and Sour Sauce97. 五香大排Spicy Pork Ribs98. 三丝木耳Black Fungus with Cucumber and Vermicelle99. 酸辣蕨根粉Hot and Sour Fern Root Noodles100. 小黄瓜蘸酱Small Cucumber with Soybean Paste 101. 拌苦菜Mixed Bitter Vegetables102. 蕨根粉拌蛰头Fern Root Noodles with Jellyfish103. 老醋黑木耳Black Fungus in Vinegar104. 清香苦菊Chrysanthemum with Sauce105. 琥珀核桃Honeyed Walnuts106. 杭州凤鹅Pickled Goose, Hangzhou Style107. 香吃茶树菇Spicy Tea Tree Mushrooms108. 琥珀花生Honeyed Peanuts109. 葱油鹅肝Goose Liver with Scallion and Chili Oil 110. 拌爽口海苔Sea Moss with Sauce111. 巧拌海茸Mixed Seaweed112. 蛋黄凉瓜Bitter Melon with Egg Yolk113. 龙眼风味肠Sausage Stuffed with Salty Egg114. 水晶萝卜Sliced Turnip with Sauce115. 腊八蒜茼蒿Crown Daisy with Sweet Garlic116. 香辣手撕茄子Eggplant with Chili Oil117. 酥鲫鱼Crispy Crucian Carp118. 水晶鸭舌Duck Tongue Aspic119. 卤水鸭舌Marinated Duck Tongue120. 香椿鸭胗Duck Gizzard with Chinese Toon121. 卤水鸭膀Marinated Duck Wings122. 香糟鸭卷Duck Rolls Marinated in Rice Wine 123. 盐水鸭肝Duck Liver in Salted Spicy Sauce124. 水晶鹅肝Goose Liver Aspic125. 豉油乳鸽皇Braised Pigeon with Black Bean Sauce 126. 酥海带Crispy Seaweed127. 脆虾白菜心Chinese Cabbage with Fried Shrimps 128. 香椿豆腐Tofu with Chinese Toon129. 拌香椿苗Chinese Toon with Sauce130. 糖醋白菜墩Sweet and Sour Chinese Cabbage 131. 姜汁蛰皮Jellyfish in Ginger Sauce132. 韭菜鲜桃仁Fresh Walnuts with Leek133. 花生太湖银鱼Taihu Silver Fish with Peanuts 134. 生腌百合南瓜Marinated Lily Bulbs and Pumpkin 135. 酱鸭翅Duck Wings Seasoned with Soy Sauce 136. 萝卜苗Turnip Sprouts137. 八宝菠菜Spinach with Eight Delicacies138. 竹笋青豆Bamboo Shoots and Green Beans 139. 凉拌苦瓜Bitter Melon in Sauce140. 芥末木耳Black Fungus with Mustard Sauce 141. 炸花生米Fried Peanuts142. 小鱼花生Fried Silver Fish with Peanuts143. 德州扒鸡Braised Chicken, Dezhou Style144. 清蒸火腿鸡片Steamed Sliced Chicken with Ham 145. 熏马哈鱼Smoked Salmon146. 家常皮冻Pork Skin Aspic147. 大拉皮Tossed Mung Clear Noodles in Sauce 148. 蒜泥白肉Pork with Garlic Sauce149. 鱼露白肉Boiled Pork in Anchovy Sauce150. 酱猪肘Pork Hock Seasoned with Soy Sauce 151. 酱牛肉Beef Seasoned with Soy Sauce152. 红油牛筋Beef Tendon in Chili Sauce153. 卤牛腩Marinated Beef Brisket in Spiced Sauce 154. 泡椒鸭丝Shredded Duck with Pickled Peppers 155. 拌茄泥Mashed Eggplant with Garlic156. 糖拌西红柿Tomato Slices with Sugar157. 糖蒜Sweet Garlic158. 腌雪里蕻Pickled Potherb Mustard159. 凉拌黄瓜Cucumber in Sauce241. 两吃干炸丸子Deep-Fried Meat Balls with Choice of Sauces242. 腐乳猪蹄Stewed Pig Feet with Preserved Tofu243. 豆豉猪蹄Stewed Pig Feet with Black Bean Sauce244. 木耳过油肉Fried Boiled Pork with Black Fungus245. 海参过油肉Fried Boiled Pork with Sea Cucumber246. 蒜茸腰片Sautéed Pork Kidney with Mashed Garlic247. 红扒肘子Braised Pork Hock in Brown Sauce248. 芫爆里脊丝Sautéed Shredded Pork Filet with Coriander249. 酱爆里脊丝配饼Fried Shredded Pork Filet in Soy Bean Paste with Pancake 250. 溜丸子Sautéed Fried Meat Balls with Brown Sauce251. 烩蒜香肚丝Braised Pork Tripe Shreds with Mashed Garlic in Sauce 252. 四喜丸子Four-Joy Meatballs (Meat Balls Braised with Brown Sauce) 253. 清炸里脊Deep-Fried Pork Filet254. 软炸里脊Soft-Fried Pork Filet255. 尖椒里脊丝Fried Shredded Pork Filet with Hot Pepper256. 滑溜里脊片Quick-Fried Pork Filet Slices with Sauce257. 银芽肉丝Sautéed Shredded Pork with Bean Sprouts258. 蒜香烩肥肠Braised Pork Intestines with Mashed Garlic259. 尖椒炒肥肠Fried Pork Intestines with Hot Pepper260. 溜肚块Quick-Fried Pork Tripe Slices261. 香辣肚块Stir-Fried Pork Tripe Slices with Chili262. 芫爆肚丝Sautéed Pork Tripe Slices with Coriander263. 软溜肥肠Quick-Fried Pork Intestines in Brown Sauce264. 芽菜回锅肉Sautéed Sliced Pork with Scallion and Bean Sprouts265. 泡萝卜炒肉丝Sautéed Pork Slices with Pickled Turnip266. 米粉排骨Steamed Spare Ribs with Rice Flour267. 芽菜扣肉Braised Pork Slices with Bean Sprouts268. 东坡肘子Braised Dongpo Pork Hock with Brown Sauce269. 川式红烧肉Braised Pork,Sichuan Style270. 米粉肉Steamed Pork with Rice Flour271. 夹沙肉Steamed Pork Slices with Red Bean Paste272. 青豌豆肉丁Sautéed Diced Pork with Green Peas273. 蚂蚁上树Sautéed Vermicelli with Spicy Minced Pork274. 芹菜肉丝Sautéed Shredded Pork with Celery275. 青椒肉丝Sautéed Shredded Pork with Green Pepper276. 扁豆肉丝Sautéed Shredded Pork and French Beans277. 冬笋炒肉丝Sautéed Shredded Pork with Bamboo Shoots278. 炸肉茄合Deep-Fried Eggplant with Pork Stuffing279. 脆皮三丝卷Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots 280. 烤乳猪Roasted Suckling Pig281. 红烧蹄筋Braised Pig Tendon in Brown Sauce282. 清蒸猪脑Steamed Pig Brains283. 蛋煎猪脑Scrambled Eggs with Pig Brains284. 菜远炒排骨Sautéed Spare Ribs with Greens285. 椒盐排骨Crispy Spare Ribs with Spicy Salt286. 芋头蒸排骨Steamed Spare Ribs with Taro287. 蝴蝶骨Braised Spare Ribs288. 无骨排BBQ Spare Ribs Off the Bone289. 辣白菜炒五花肉Sautéed Streaky Pork with Cabbage in Chili Sauce290. 酒醉排骨Spare Ribs in Wine Sauce291. 无骨排BBQ Boneless Spare Ribs292. 香辣猪扒Grilled Pork with Spicy Sauce293. 云腿芥菜胆Sautéed Chinese Broccoli with Ham294. 板栗红烧肉Braised Pork with Chestnuts295. 小炒脆骨Sautéed Gristles296. 酸豆角肉沫Sautéed Sour Beans with Minced Pork297. 五花肉炖萝卜皮Braised Streaky Pork with Turnip Peel298. 腊肉红菜苔Sautéed Preserved Pork with Red Vegetables299. 竹筒腊肉Steamed Preserved Pork in Bamboo Tube300. 盐煎肉Fried Pork Slices with Salted Pepper301. 猪肉炖粉条Braised Pork with Vermicelli302. 芸豆焖猪尾Braised Pigtails with French Beans303. 干豇豆炖猪蹄Braised Pig Feet with Dried Cowpeas304. 豉汁蒸排骨Steamed Spare Ribs in Black Bean Sauce305. 蛋黄狮子头Stewed Meat Ball with Egg Yolk306. XO酱炒牛柳条Sautéed Beef Filet in XO Sauce307. 爆炒牛肋骨Sautéed Beef Ribs308. 彩椒牛柳Sautéed Beef Filet with Bell Peppers309. 白灼肥牛Scalded Beef310. 菜胆蚝油牛肉Sautéed Sliced Beef and Vegetables in Oyster Sauce 311. 菜心扒牛肉Grilled Beef with Shanghai Greens312. 川北牛尾Braised Oxtail in Chili Sauce, Sichuan Style313. 川汁牛柳Sautéed Beef Filet in Chili Sauce, Sichuan Style314. 葱爆肥牛Sautéed Beef with Scallion315. 番茄炖牛腩Braised Beef Brisket with Tomato316. 干煸牛肉丝Sautéed Shredded Beef in Chili Sauce317. 干锅黄牛肉Griddle Cooked Beef and Wild Mushrooms318. 罐焖牛肉Stewed Beef en Casserole319. 锅仔辣汁煮牛筋丸Stewed Beef Balls with Chili Sauce320. 锅仔萝卜牛腩Stewed Beef Brisket with Radish321. 杭椒牛柳Sautéed Beef Filet with Hot Green Pepper322. 蚝皇滑牛肉Sautéed Sliced Beef in Oyster Sauce323. 黑椒牛肋骨Pan-Fried Beef Ribs with Black Pepper324. 黑椒牛柳Sautéed Beef Filet with Black Pepper325. 黑椒牛柳粒Sautéed Diced Beef Filet with Black Pepper326. 黑椒牛柳条Sautéed Beef Filet with Black Pepper327. 黑椒牛排Pan-Fried Beef Steak with Black Pepper328. 红酒烩牛尾Braised Oxtail in Red Wine329. 胡萝卜炖牛肉Braised Beef with Carrots330. 姜葱爆牛肉Sautéed Sliced Beef with Onion and Ginger331. 芥兰扒牛柳Sautéed Beef Filet with Chinese Broccoli332. 金蒜煎牛籽粒Pan-Fried Beef with Crispy Garlic333. 牛腩煲Braised Beef Brisket en Casserole334. 清汤牛丸腩Consommé of Beef Balls335. 山药牛肉片Sautéed Sliced Beef with Yam336. 石烹肥牛Beef with Chili Grilled on Stone Plate337. 时菜炒牛肉Sautéed Beef with Seasonal Vegetable338. 水煮牛肉Poached Sliced Beef in Hot Chili Oil339. 酥皮牛柳Crispy Beef Filet340. 铁板串烧牛肉Sizzling Beef Kebabs341. 铁板木瓜牛仔骨Sizzling Calf Ribs with Papaya342. 铁板牛肉Sizzling Beef Steak343. 土豆炒牛柳条Sautéed Beef Filet with Potatoes344. 豌豆辣牛肉Sautéed Beef and Green Peas in Spicy Sauce 345. 鲜菇炒牛肉Sautéed Beef with Fresh Mushrooms346. 鲜椒牛柳Sautéed Beef Filet with Bell Peppers347. 豉汁牛仔骨Steamed Beef Ribs in Black Bean Sauce348. 香芋黑椒炒牛柳条Sautéed Beef with Black Pepper and Taro 349. 香芋烩牛肉Braised Beef with Taro350. 小炒腊牛肉Sautéed Preserved Beef with Leek and Pepper 351. 小笋烧牛肉Braised Beef with Bamboo Shoots352. 洋葱牛柳丝Sautéed Shredded Beef with Onion353. 腰果牛肉粒Sautéed Diced Beef with Cashew Nuts354. 中式牛柳Beef Filet with Tomato Sauce, Chinese Style 355. 中式牛排Beef Steak with Tomato Sauce, Chinese Style 356. 孜然烤牛肉Grilled Beef with Cumin357. 孜然辣汁焖牛腩Braised Beef Brisket with Cumin358. 家乡小炒肉Sautéed Beef Filet, Country Style359. 青豆牛肉粒Sautéed Diced Beef with Green Beans360. 豉油牛肉Steamed Beef in Black Bean Sauce361. 什菜牛肉Sautéed Beef with Mixed Vegetables362. 鱼香牛肉Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce) 363. 芥兰牛肉Sautéed Beef with Chinese Broccoli364. 雪豆牛肉Sautéed Beef with Snow Peas365. 青椒牛肉Sautéed Beef with Pepper and Onions366. 陈皮牛肉Beef with Dried Orange Peel367. 干烧牛肉Dry-Braised Shredded Beef, Sichuan Style368. 湖南牛肉Beef, Hunan Style369. 子姜牛肉Sautéed Shreded Beef with Ginger Shoots370. 芝麻牛肉Sautéed Beef with Sesame371. 辣子牛肉Sautéed Beef in Hot Pepper Sauce372. 什锦扒牛肉Beef Tenderloin with Mixed Vegetables373. 红烧牛蹄筋Braised Beef Tendon in Brown Sauce374. 三彩牛肉丝Stir-Fried Shreded Beef with Vegetables375. 西兰花牛柳Stir-Fried Beef Filet with Broccoli376. 铁锅牛柳Braised Beef Filet in Iron Pot377. 白灵菇牛柳Stir-Fried Beef Filet with Mushrooms378. 芦笋牛柳Stir-Fried Beef Filet with Green Asparagus379. 豆豉牛柳Braised Beef Filet in Black Bean Sauce380. 红油牛头Ox Head with Hot Chili Oil381. 麻辣牛肚Spicy Ox Tripe382. 京葱山珍爆牛柳Braised Beef Filet with Scallion383. 阿香婆石头烤肉Beef BBQ with Spicy Sauce384. 菜远炒牛肉Sautéed Beef with Greens385. 凉瓜炒牛肉Sautéed Beef with Bitter Melon386. 干煸牛柳丝Sautéed Shredded Beef387. 柠檬牛肉Sautéed Beef with Lemon388. 榨菜牛肉Sautéed Beef with Pickled Vegetable389. 蒙古牛肉Sautéed Mongolian Beef390. 椒盐牛仔骨Sautéed Calf Ribs with Spicy Salt391. 辣白菜炒牛肉Sautéed Beef with Cabbage in Chili Sauce392. 荔枝炒牛肉Sautéed Beef with Litchi393. 野山椒牛肉丝Sautéed Shredded Beef with Wild Pepper394. 尖椒香芹牛肉丝Sautéed Shredded Beef with Hot Pepper and Celery395. 堂煎贵族牛肉(制作方法:黑椒汁、香草汁)Pan-Fried Superior Steak ( with black pepper sauce / vanilla sauce)396. 香煎纽西兰牛仔骨Pan-Fried New Zealand Calf Chop397. 沾水牛肉Boiled Beef398. 牛肉炖土豆Braised Beef with Potatoes399. 清蛋牛肉Fried Beef with Scrambled Eggs400. 米粉牛肉Steamed Beef with Rice Flour401. 咖喱蒸牛肚Steamed Ox Tripe with Curry402. 芫爆散丹Sautéed Ox Tripe with Coriander羊肉(Lamb)403. 葱爆羊肉Sautéed Lamb Slices with Scallion404. 大蒜羊仔片Sautéed Lamb Filet with Garlic405. 红焖羊排Braised Lamb Chops with Carrots406. 葱煸羊腩Sautéed Diced Lamb with Scallion407. 烤羊里脊Roast Lamb Tenderloin408. 烤羊腿Roast Lamb Leg409. 卤酥羊腿Pot-Stewed Lamb Leg410. 小炒黑山羊Sautéed Sliced Lamb with Pepper and Parsley411. 支竹羊肉煲Lamb with Tofu Skin en Casserole412. 纸包风味羊排Fried Lamb Chops Wrapped in Paper413. 干羊肉野山菌Dried Lamb with Wild Truffles414. 手扒羊排Grilled Lamb Chops415. 烤羔羊Roasted Lamb416. 蒙古手抓肉Mongolian Boiled Lamb417. 涮羊肉Mongolian Hot Pot418. 红烧羊肉Braised Lamb in Brown Sauce419. 红焖羊肉Stewed Lamb in Brown Sauce420. 清炖羊肉Double Boiled Lamb Soup421. 回锅羊肉Sautéed Spicy Lamb422. 炒羊肚Sautéed Lamb Tripe423. 烤全羊Roast Whole Lamb424. 孜然羊肉Fried Lamb with Cumin425. 羊蝎子Lamb Spine Hot Pot禽蛋类(Poultry and Eggs)426. 巴蜀小炒鸡Sautéed Chicken with Hot and Green Pepper427. 扒鸡腿Grilled Chicken Legs428. 扒芥香鸡胸Grilled Mustard Flavored Chicken Breast429. 白椒炒鸡胗Sautéed Chicken Gizzards with Pepper430. 板栗焖仔鸡Braised Chicken with Chestnuts431. 川味红汤鸡Chicken in Hot Spicy Sauce, Sichuan Style432. 脆皮鸡Crispy Chicken433. 大千鸡片Sautéed Sliced Chicken434. 大煮干丝Braised Shredded Chicken with Ham and Dried Tofu435. 当红炸子鸡Deep-Fried Chicken436. 翡翠鲍脯麒麟鸡Braised Chicken with Sliced Abalone and Ham437. 双冬辣鸡球Sautéed Chicken Balls with Mushrooms and Bamboo Shoots 438. 芙蓉鸡片Sautéed Chicken Slices in Egg-White439. 干葱豆豉鸡煲Stewed Chicken in Scallion and Black Bean Sauce440. 干锅鸡Griddle Cooked Chicken with Pepper441. 干锅鸡胗Griddle Cooked Chicken Gizzard442. 宫保鸡丁Kung Pao Chicken443. 枸杞浓汁烩凤筋Stewed Chicken Tendon with Chinese Wolfberry444. 花旗参炖竹丝鸡Braised Chicken with Ginseng445. 鸡茸豆花Minced Chicken Soup446. 姜葱霸皇鸡Pan-Fried Chicken with Ginger and Scallion447. 金针云耳蒸鸡Steamed Chicken with Lily Flowers and Fungus448. 咖喱鸡Curry Chicken449. 可乐凤中翼Pan-Fried Chicken Wings in Coca-Cola Sauce450. 鸿运蒸凤爪Steamed Chicken Feet451. 客家盐焗鸡Salt Baked Chicken, Hakka Style452. 莲藕辣香鸡球Sautéed Spicy Chicken Balls with Lotus Roots453. 罗定豆豉鸡Braised Chicken in Black Bean Sauce454. 南乳碎炸鸡Fried Chicken Cubes with Preserved Tofu455. 啤酒鸡Stewed Chicken in Beer456. 飘香手撕鸡Poached Sliced Chicken457. 麒麟鸡Steamed Sliced Chicken with Mushrooms and Vegetables458. 荠菜鸡片Sautéed Sliced Chicken with Shepherd's Purse459. 鲜蘑包公鸡Braised Chicken with Fresh Mushrooms460. 沙茶鸡煲Chicken with BBQ Sauce en Casserole461. 沙姜焗软鸡Salted and Steamed Chicken with Ginger462. 砂锅滑鸡Stewed Chicken and Vegetables en Casserole463. 烧鸡肉串Roast Chicken Kebabs464. 时菜炒鸡片Sautéed Sliced Chicken with Vegetables465. 江南百花鸡Chicken, South China Style466. 四川辣子鸡Sautéed Diced Chicken with Chili and Pepper, Sichuan Style 467. 酥炸鸡胸Deep-Fried Crispy Chicken Breast468. 铁板豆豉鸡Sizzling Chicken in Black Bean Sauce469. 铁板掌中宝Sizzling Chicken Feet470. 鲜人参炖土鸡Braised Chicken with Ginseng471. 香扒春鸡Grilled Spring Chicken472. 杏仁百花脆皮鸡Crispy Chicken with Shrimp Paste and Almonds473. 杏香橙花鸡脯Sautéed Boneless Chicken with Almonds in Orange Dressing 474. 腰果鸡丁Sautéed Diced Chicken and Cashew Nuts475. 一品蒜花鸡Deep-Fried Chicken with Garlic476. 鱼香鸡片Yu-Shiang Chicken Slices (Sautéed with Spicy Garlic Sauce) 477. 汁烧鸡肉Stewed Chicken in Sauce478. 美极掌中宝Sautéed Chicken Feet in Maggi Sauce479. 青瓜鸡丁Sautéed Diced Chicken with Cucumber480. 什菜鸡Sautéed Chicken with Mixed Vegetables481. 芥兰鸡Sautéed Chicken with Chinese Broccoli482. 雪豆鸡Sautéed Chicken with Snow Peas483. 甜酸鸡Sweet and Sour Chicken484. 陈皮鸡Chicken with Dried Orange Peel485. 干烧鸡Dry-Braised Chicken in Chili Sauce486. 柠檬鸡Sautéed Chicken with Lemon487. 湖南鸡Chicken,Hunan Style488. 子姜鸡Sautéed Chicken with Ginger Shoots489. 豆苗鸡片Sautéed Sliced Chicken with Pea Sprouts490. 炸八块鸡Deep-Fried Chicken Chunks491. 三杯鸡Stewed Chicken with Three Cups Sauce492. 葱油鸡Chicken with Scallion in Hot Oil493. 香酥鸡王Crispy Chicken494. 金汤烩鸡脯Braised Chicken Breast in Pumpkin Soup495. 芫爆鹌鹑脯Sautéed Quail Breast with Coriander496. 枣生栗子鸡Stewed Chicken with Jujubes, Peanuts and Chestnuts 497. 西兰花鸡片Stir-Fried Chicken Slices with Broccoli498. 白灵菇鸡片Stir-Fried Chicken Slices with Mushrooms499. 芫爆鸡片Sautéed Chicken Slices with Coriander500. 芦笋鸡片Sautéed Chicken Slices with Green Asparagus501. 鸡丁核桃仁Stir-Fried Diced Chicken with Walnuts502. 甜酸鸡腿肉Stir-Fried Sweet and Sour Chicken Leg503. 怪味鸡丝Special Flavored Shredded Chicken504. 口水鸡Steamed Chicken with Chili Sauce505. 鱼香碎米鸡Yu-Shiang Diced Chicken (Sautéed with Spicy Garlic Sauce) 506. 葱姜油淋鸡Chicken with Ginger and Scallion Oil507. 菜远鸡球Sautéed Chicken Balls with Greens508. 豉汁黄毛鸡Sautéed Chicken with Black Bean Sauce509. 子罗炒鸡片Sautéed Sliced Chicken with Ginger and Pineapple510. 龙凤琵琶豆腐Steamed Tofu with Egg, Chicken and Shrimp511. 糖醋鸡块Braised Chicken in Sweet and Sour Sauce512. 蜜糖子姜鸡Honey-Stewed Chicken with Ginger Shoots513. 苹果咖喱鸡Curry Chicken with Apple514. 糊辣仔鸡Pepper Chicken515. 美极葱香鸡脆骨Sautéed Chicken Gristle with Scallion in Maggi Sauce 516. 清蒸童子鸡Steamed Spring Chicken517. 贵妃鸡Chicken Wings and Legs with Brown Sauce518. 江南百花鸡Steamed Chicken Skin with Shrimp Paste519. 烤鸡Roast Chicken520. 符离集烧鸡Red-Cooked Chicken, Fuliji Style521. 道口烧鸡Red-Cooked Chicken, Daokou Style522. 酱鸡Chicken Seasoned with Brown Sauce523. 熏鸡Smoked Chicken524. 五香鸡Spiced Chicken525. 椒盐鸡Chicken with Spicy Salt526. 麻辣鸡Chicken with Chili and Sichuan Pepper527. 茶香鸡Red-Cooked Chicken with Tea Falvor528. 金钱鸡Grilled Ham and Chicken529. 芝麻鸡Boiled Chicken with Sesame and Spicy Sauce530. 叫化鸡Beggars Chicken (Baked Chicken)531. 江米酿鸡Chicken with Glutinous Rice Stuffing532. 富贵鸡Steamed Chicken with Stuffing533. 纸包鸡Deep-Fried Chicken in Tin Foil534. 清蒸全鸡Steamed Whole Chicken535. 半口蘑蒸鸡Steamed Chicken with Truffle536. 炸鸡肫肝Fried Chicken Gizzards537. 一鸡三吃A Chicken Prepared in Three Ways538. 牡丹珠圆鸡Chicken and Crab Roe with Shrimp Balls539. 广州文昌鸡Sliced Chicken with Chicken Livers and Ham540. 荸荠鸡片Sautéed Chicken Slices with Water Chestnuts541. 时蔬鸡片Sautéed Chicken Slices with Seasonal Vegetable542. 汽锅鸡翅Steam Pot Chicken Wings543. 清蒸全鸭Steamed Whole Duck544. 柴把鸭Steamed Duck with Bamboo Shoots and Ham545. 脆皮鸳鸯鸭Two-Coloured Crispy Duck with Minced Shrimps Stuffing 546. 全聚德烤鸭Quanjude Roast Duck547. 面鱼儿烧鸭Roast Duck with Fish-Like Dough548. 双冬鸭Duck Meat with Snow Peas and Mushrooms549. 子姜鸭Sautéed Duck with Ginger Shoots550. 魔芋烧鸭Braised Duck with Shredded Konjak551. 五香鸭子Spiced Duck with Tofu552. 盐烤荷叶鸭Salt Baked Duck in Lotus Leaf553. 鸭粒响铃Fried Diced Duck554. 青椒鸭肠Stir-Fried Duck Intestines with Green Pepper555. 糟溜鸭三白Stewed and Seasoned Duck Slices, Duck Feet and Duck Liver556. 四川樟茶鸭(配荷叶饼) Smoked Duck, Sichuan Style (with Lotus-Leaf-Like Pancake) 557. 香熏鸭腰Frangrant Smoked Duck Kernel558. 盐烤荷叶鸭Salt-Baked Duck in Lotus Leaf559. 口水鸭肠Duck Intestines with Chili Sauce560. 芥末鸭掌Duck Feet with Mustard561. 火爆川椒鸭舌Stir-Fried Duck Tongues with Sichuan Chili562. 八珍发菜扒鸭Braised Chicken with Assorted Meat and Thread Moss563. 赛海蜇拌火鸭丝Shredded Roast Duck with White Fungus564. 蜜汁烟熏鸭肉卷Smoked Duck Rolls with Honey Sauce565. 香荽鸭翼Stir-Fried Duck Wings with Coriander566. 香酱爆鸭丝Sautéed Shredded Duck in Soy Sauce567. 北菇扒大鸭Braised Duck with Black Mushrooms and Vegetables568. 北京烤鸭Beijing Roast Duck569. 彩椒炒火鸭柳Sautéed Roast Duck with Bell Pepper570. 虫草炖老鸭Stewed Duck with Aweto571. 蛋酥樟茶鸭Deep-Fried Smoked Duck with Egg Crust572. 冬菜扣大鸭Braised Duck with Preserved Vegetables573. 参杞炖老鸭Stewed Duck with Ginseng and Chinese Wolfberry574. 豆豉芦笋炒鸭柳Sautéed Sliced Duck with Asparagus in Black Bean Sauce575. 火燎鸭心Sautéed Duck Hearts576. 酱爆鸭片Sautéed Sliced Duck in Soy Sauce577. 罗汉扒大鸭Braised Duck with Mixed Vegetables578. 樱桃汁煎鸭胸Pan-Fried Duck Breast in Cherry Sauce579. 蜜汁鸭胸Pan-Fried Duck Breast with Honey Sauce580. 汽锅虫草炖老鸭Steam Pot Duck with Aweto其他肉类(Other Meat)637. 茶树菇炒鹿片Sautéed Venison Filet with Tea Tree Mushrooms638. 馋嘴蛙Sautéed Bullfrog in Chili Sauce639. 笼仔剁椒牛蛙Steamed Bullfrog with Chili Pepper640. 泡椒牛蛙Sautéed Bullfrog with Pickled Peppers641. 麻辣玉兔腿Sautéed Rabbit with Hot Spicy Sauce642. 炸五丝筒全蝎Deep-Fried Rolls with Five Shreds Filling and Scorpion 643. 酸辣蹄筋Hot and Sour Beef Tendon644. 温拌腰片Spicy Pig Kidney645. 鱼腥草拌米线Special Rice Noodles646. 辣味红扒鹿筋Spicy Deer Tendon647. 爽口碧绿百叶Tasty and Refreshing Ox Tripe648. 炸炒脆鹿柳Deep-Fried Crispy Deer Filets649. 水煮鹿里脊Sautéed Deer Tenderloin in Hot Chili Oil650. 山城血旺Sautéed Eel with Duck Blood Curd651. 红烧家兔Braised Rabbit652. 红烧鹿肉Braised Venison in Brown Sauce653. 炸麻雀Fried Sparrow654. 麻辣鹿筋Braised Spicy Deer Tendon蕈类(Mushroooms)655. 豆苗羊肚菌Braised Yellow Fungus with Pea Sprouts656. 川菜白灵菇皇Braised Mushrooms in Chili Sauce657. 干锅茶树菇Griddle Cooked Tea Tree Mushrooms658. 荷塘焖什菌Stewed Assorted Mushrooms with Lotus Roots659. 黄焖山珍菌Braised Wild Mushrooms in Brown Sauce660. 蚝皇原汁白灵菇(每位)Braised Mushrooms in Oyster Sauce(per person)661. 鸡油牛肝菌Braised Boletus in Chicken Oil662. 三色鲍鱼菇Sautéed Abalone Mushrooms and Vegetables663. 砂锅三菌Braised Assorted Mushrooms en Casserole664. 烧汁烩南野山菌Braised Mushrooms in BBQ Sauce665. 山菌烧豆腐Braised Tofu with Mushrooms666. 双仙采灵芝Sautéed Mushrooms with Broccoli667. 双鲜扒鸡腿菇Braised Mushrooms and Vegetables668. 酥炸山菌Deep-Fried Mushrooms669. 酸辣炒姬菇Sautéed Fungus with Hot and Sour Flavor670. 泰式煮什菌Boiled Assorted Mushrooms in Thai Sauce671. 鲜蘑炒蜜豆Sautéed Mushrooms with Sweetened Kidney Beans672. 香草蒜茸炒鲜蘑Sautéed Fresh Mushrooms with Garlic and Vanilla673. 香菇扒菜胆Braised Vegetable with Black Mushrooms674. 野菌烧豆腐Braised Tofu with Mushrooms675. 鱼香牛肝菌Yu-Shiang Boletus (Sautéed with Spicy Garlic Sauce)676. 鲍汁花菇Braised Mushrooms in Abalone Sauce677. 烩滑籽菇Braised Mushrooms in Sauce678. 干贝鲜腐竹草菇Braised Dried Scallops with Straw Mushrooms and Tofu Skin 679. 清汤干贝鲜蘑Consommé of Dried Scallops and Mushrooms680. 四宝菌烧素鸡Braised Deep-Fried Tofu with Mushrooms海鲜类(Seafood)681. 白灵菇扒鲍片Braised Sliced Abalone with Mushrooms682. 鲍鱼海珍煲Braised Abalone and Seafood en Casserole683. 百花鲍鱼卷Steamed Abalone Rolls Stuffed with Minced Shrimps684. 鲍鱼烧牛头Braised Abalone with Ox Head685. 鲍鱼珍珠鸡Steamed Glutinous Rice Mixed with Diced Abalone and Chicken 686. 碧绿香肘扣鲍片Braised Sliced Abalone with Pork and Vegetables687. 碧绿原汁鲍鱼Braised Abalone with Vegetables688. 锅粑鲍鱼Abalone Sauce on Deep-Fried Rice Cake689. 蚝皇扣干鲍Braised Dried Abalone in Oyster Sauce690. 蚝皇鲜鲍片Braised Sliced Abalone in Oyster Sauce691. 红烧鲍翅燕Braised Abalone, Shark’s Fin and Bird's Nest692. 红烧鲍鱼Braised Abalone693. 红烧南非鲍Braised South African Abalone694. 金元鲍红烧肉Braised Pork with Abalone695. 龙井金元鲍Braised Abalone with Longjing Tea696. 美国红腰豆扣鲍片Braised Sliced Abalone with American Kidney Beans697. 银芽炒鲍丝Sautéed Shredded Abalone with Bean Sprouts698. 鲍汁北菇鹅掌Braised Goose Feet and Black Mushrooms in Abalone Sauce 699. 鲍汁葱烧辽参Braised Sea Cucumber in Abalone Sauce700. 鲍汁豆腐Braised Tofu in Abalone Sauce701. 鲍汁鹅肝Braised Goose Liver in Abalone Sauce702. 鲍汁鹅掌扣辽参Braised Sea Cucumber and Goose Feet in Abalone Sauce 703. 鲍汁花菇烧鹅掌Braised Goose Feet and Mushrooms in Abalone Sauce704. 鲍汁花胶扣辽参Braised Sea Cucumber and Fish Maw in Abalone Sauce 705. 鲍汁鸡腿菇Braised Mushrooms in Abalone Sauce706. 鲍汁煎鹅肝Pan-Fried Goose Liver (Foie Gras) in Abalone Sauce707. 鲍汁扣白灵菇Braised Mushrooms in Abalone Sauce708. 鲍汁扣鹅掌Braised Goose Feet in Abalone Sauce709. 鲍汁扣花胶皇Braised Fish Maw in Abalone Sauce710. 鲍汁扣辽参Braised Sea Cucumber in Abalone Sauce711. 鲍汁扣三宝Braised Sea Cucumber, Fish Maw and Mushrooms in Abalone Sauce712. 鲍汁牛肝菌Braised Boletus in Abalone Sauce713. 白玉蒸扇贝Steamed Scallops with Tofu714. 北极贝刺身Scallops Sashimi715. 碧绿干烧澳带Dry-Braised Scallops with Vegetables716. 碧绿鲜带子Braised Scallops with Vegetables717. 宫保鲜带子Kung Pao Scallops718. 鸽蛋烧裙边Braised Turtle Rim with Pigeon Egg719. 果汁银元带子Fried Scallops in Fresh Fruit Juice720. 姜葱酥炸生蠔Deep-Fried Oyster with Ginger and Scallion721. 酱野菌炒胭脂蚌Sautéed Mussel and Mushrooms in Special Sauce722. 金银玉带Sautéed Scallops and Mushrooms723. 千层酥烤鲜贝Quick-Baked Scallop Mille Feuille(Roast Pepper Sauce and Basil Oil Infusion)724. 扇贝(蒜茸蒸,XO炒,豉汁蒸) Scallop in Shell (Steamed with Garlic/Sautéed with XO Sauce /Steamed with Black Bean Sauce)725. 碳烧元贝BBQ Scallops726. 铁板酱爆带子Sizzling Scallops with Chili and Vegetables727. 夏果澳带Sautéed Scallops with Macadamia728. 鲜果玉带虾Fried Scallops and Shrimps with Fresh Fruit729. 珍宝炒带子Sautéed Scallops with Cashew Nuts730. 干煎带鱼Deep-Fried Ribbonfish731. 多宝鱼(清蒸,豉汁蒸过桥)Turbot (Steamed/Steamed with Black Bean Sauce/ Boiled) 732. 芝麻炸多春鱼Deep-Fried Shisamo with Sesame733. 脆炸桂鱼Fried Crispy Mandarin Fish734. 干烧桂鱼Dry-Braised Mandarin Fish735. 桂鱼(清蒸,油浸,松子炸) Mandarin Fish (Steamed/Fried / Deep-Fried with Pine Nuts) 736. 清蒸桂鱼Steamed Mandarin Fish737. 松鼠桂鱼Sweet and Sour Mandarin Fish738. 豆腐烧鱼Fried Fish with Tofu739. 百花酿辽参Steamed Sea Cucumber Stuffed with Minced Shrimp。

外国人最爱的中国美食

外国人最爱的中国美食

外国人最爱的中国美食作者:来源:《时代英语·高二》2022年第03期Chinese food has a long history and enjoys a high reputation in the world. It is also loved by foreign people. Now let’s check out the most popular Chinese cuisines among foreigners.中国食品有悠久的历史,在世界上享有盛誉,也深受外国人的喜爱。

现在让我们盘点几种最受外国人喜爱的中国美食吧。

Steamed Buns包子Steamed buns are deeply and widely loved in China, especially the northern Chinese people. They often have them as their main dish instead of rice. The materials and ingredients of making steamed buns are simple so that you can prepare them by yourself and make them at home.中国许多地方的人都非常喜欢包子,尤其是北方人。

他们经常用包子代替米饭作为主食。

制作包子的原料和配料都很简单,你可以自己很方便地准备材料在家里做包子。

Oil Split Saozi Noodles油潑臊子面Apart from steamed buns and dumplings, noodles are one of the main kinds of Chinese flour dishes. There are many cooking styles of noodles; the saozi noodle is one of the most typical kinds and specialties in Shaanxi Province. It tastes a little sour and spicy.除了包子和饺子,面条也是中国一种主要的面食。

几乎所有中国菜的英文翻译,一定要收藏备用!

几乎所有中国菜的英文翻译,一定要收藏备用!

⼏乎所有中国菜的英⽂翻译,⼀定要收藏备⽤!英语⼲货中国菜的英⽂名1.北京烤鸭 roast Beijing duck2.辣⼦鸡丁 saute diced chicken with hot peppers3.宫爆鸡丁saute diced chicken with peanuts4.红烧鲤鱼 braised common carp5.茄汁虾仁 saute fish sliceswith bamboo shoots6.涮⽺⾁ instant boiled sliced mutton7.糖醋⾥脊 pork fillets withsweet&sour sauce8.炒⽊须⾁ saute shredded pork with eggs&black fungus9.榨菜⾁丝汤 porkwith Sichuan cabbage soup10.⽣炒肚⽚ saute fish maw slices11.回锅⾁ saute pork in hotsauce12.糖醋排⾻ saute chops with sweet&sour sauce13.家常⾖腐 fride beancurd with slicedpork&pepper14.醋溜⽩菜 saute cabbage&pepper in sweet&sour sauce15.鱼⾹茄⼦ sauteeggplant with fish flavor16 ⿇婆⾖腐 stwed beancurd with minced pork in pepper sauce17.⾲菜炒蛋 saute leek sprouts&eggsⅡ.⾯⾷与糕点 Chinese Pastry&Cooked Wheaten Food1.⾁/鸡丝汤⾯ noodles in soup with pork/chicken2.担担⾯ noodles with sesame paste&peasprouts3.龙须⾯ saute fine noodles with shredded chicken4.炒⽶线 saute rice noodles withgreen bean sprouts5.杂酱⾯ soy beans in minced meat&noodles6.酸辣汤⾯ noodles in sour pungent soup7.排⾻⾯ soup noodles with pork rib8.阳春⾯ noodles in superior soup9.凉拌⾯cool braised noodles10.⾁包 steamed meat dumpling11.⾖沙包 bean paste dumpling12.⽔晶包stuffde bread with lard&sugar13.叉烧包 stuffed bread with roast pork14.⽔煎包 lightly friedChinese bread15.花卷 twist16⼩笼包 steamed small meat dumpling in basket17.馄饨ravioli;hun-tun18.⼤饼 bannock19.油条 twistde cruller20.⾖腐脑 beancurd jelly21.茶叶蛋 eggboiled with salt&tea22.⼋宝饭 steamed glutinous rice with eight treasures23.葱油饼 green>24.黄桥烧饼 crisp short cakes25.⽉饼 moon cake26.酒酿 sweet ferment rice27.⿇花 fried doughtwist28.元宵 rice glue ball【中式早点】烧饼 Clay oven rolls油条 Fried bread stick⾲菜盒 Fried leek dumplings⽔饺Boiled dumplings蒸饺 Steamed dumplings馒头 Steamed buns割包 Steamed sandwich饭团Rice and vegetable roll蛋饼 Egg cakes⽪蛋 100-year egg咸鸭蛋 Salted duck egg⾖浆Soybean milk稀饭 Rice porridge⽩饭 Plain white rice油饭 Glutinous oil rice糯⽶饭 Glutinous rice卤⾁饭Braised pork rice蛋炒饭 Fried rice with egg地⽠粥 Sweet potato congee馄饨⾯ Wonton &noodles⼑削⾯ Sliced noodles⿇辣⾯ Spicy hot noodles⿇酱⾯ Sesame paste noodles鸭⾁⾯Duck with noodles鳝鱼⾯ Eel noodles乌龙⾯ Seafood noodles榨菜⾁丝⾯ Pork , pickledmustard green noodles牡蛎细⾯ Oyster thin noodles板条 Flat noodles⽶粉 Rice noodles炒⽶粉Fried rice noodles冬粉 Green bean noodle鱼丸汤 Fish ball soup贡丸汤 Meat ball soup蛋花汤 Egg & vegetable soup蛤蜊汤 Clams soup牡蛎汤 Oyster soup紫菜汤 Seaweed soup酸辣汤 Sweet & sour soup馄饨汤 Wonton soup猪肠汤 Pork intestine soup⾁羹汤 Pork thick soup鱿鱼汤 Squid soup花枝羹 Squid thick soup爱⽟Vegetarian gelatin糖葫芦 Tomatoes>长寿桃 Longevity Peaches芝⿇球 Glutinous rice sesameballs⿇花 Hemp flowers双胞胎 Horse hooves【点⼼】牡蛎煎 Oyster omelet臭⾖腐 Stinky tofu (Smelly tofu)油⾖腐 Oily bean curd⿇辣⾖腐Spicy hot bean curd虾⽚ Prawn cracker虾球 Shrimp balls春卷 Spring rolls蛋卷 Chicken rolls碗糕 Salty rice pudding筒仔⽶糕 Rice tube pudding红⾖糕 Red bean cake绿⾖糕 Bean pastecake糯⽶糕 Glutinous rice cakes萝⼘糕 Fried white radish patty芋头糕 Taro cake⾁圆Taiwanese Meatballs⽔晶饺 Pyramid dumplings⾁丸 Rice-meat dumplings⾖⼲ Dried tofu【冰类】绵绵冰 Mein mein ice麦⾓冰 Oatmeal ice地⽠冰 Sweet potato ice红⾖⽜奶冰 Redbean with milk ice⼋宝冰 Eight treasures ice⾖花 Tofu pudding【果汁】⽢蔗汁 Sugar canejuice酸梅汁 Plum juice杨桃汁 Star fruit juice青草茶 Herb juice【其他】当归鸭 Angelica duck槟榔 Betel nut⽕锅 Hot pot头盘餐前⼩品Appetizers1.各式刺⾝拼Sashimi Platter2.锅贴Pot Sticker3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)4.鸡沙律Chicken Salad5.酥炸⼤虾Fried Prawns6.酥炸⽣豪Fried Oysters7.酥炸鲜鱿Fried Squid8.海哲分蹄Smoked Jelly Fish9.五⾹⽜展Special Beef10.⽩云凤⽖Chicken Leg11.琥珀合桃House Special Honey Walnuts12.脆⽪春卷Spring Rolls13.蜜汁叉烧B.B.Q. Pork【汤羹类Soup】1.花胶鲍鱼⽕鸭丝羹Congee Pike Maw With Roast Duck2.红烧鸡丝翅Chicken Shark’s Fin Soup3.⽵笙烩⽣翅Bamboo Shark Fin Soup4.粟⽶瑶柱羹Corn with Dry Scallops Soup5.⽵笙海皇羹Bamboo Seafood Soup6.鸡蓉粟⽶羹Corn & Chicken Soup7.酸辣汤Hot & Sour Soup8.法国海鲜汤French Style Seafood Soup9.法国杂菜汤French Style Vegetable Soup10.杂锦云吞汤Combination Won Ton Soup11.芥菜⾁⽚咸蛋汤Mustard Green Salted Egg Soup12.⽕鸭咸蛋芥菜汤Roast Duck Salt Egg / Mustard Green13.西葫⽜⾁羹West Lake Beef Soup14.三丝烩鱼肚Fish Soup15.蝴蝶海参羹Sea Cucumber Soup16.四宝⾖腐羹Steam Tofu Soup【龙虾蟹类Seafood (Lobster, Shrimp, Crab】1.法式咖喱焗龙虾French Curry Lobster2.法式芝⼠⽜油焗龙虾Cheese Lobster3.上汤焗龙虾Special Style Lobster4.蒜茸蒸龙虾Garlic Style Lobster5.豉椒炒⾁蟹Crab6.上汤姜葱焗蟹Green Onion Crab7.椒盐蟹Spicy Salt Crab8.粉丝咖喱蟹煲Rice Noodle Curry Crab【虾鲜鱿贝类Seafood】1.菜远虾球Shrimp with Tender Green2.⽩灼中虾Boil Shrimp3.点桃虾球Walnut Shrimp4.油泡虾球Crystal Prawn5.柠檬虾球Lemon Prawn6.咕噜虾Sweet & Sour Prawn7.蒜茸蒸虾Steam Prawn w/ Garlic Sauce8.四川虾球Szechuan Shrimp9.⾖瓣酱鲜鱿Fresh Squid10.虾龙糊Shrimp w/ Lobster Sauce11.⾲王象拔蚌Gold Chive Geoduck12.⾲王花枝⽚Gold Chive Squid13.椒盐鲜鱿Pepper Salt Fresh Squid14.豉汁炒三鲜Mixed Seafood w/ Black Bean Sauce15.马拉盏炒鲜鱿Special Fresh Squid16.碧绿炒带⼦Tender Green Scallop17.双菇鲜带⼦Mushroom Fresh Scallop18.豉汁炒⼤蚬Clam w/ Black Bean Sauce19.姜葱⽣豪Oyster w/ Ginger, Green Onion20.豉汁炒青⼝Mussel w/ Black Bean Sauce21.豉汁⾖腐蒸带⼦Tofu Scallop w/ Black Bean Sauce【海鲜鱼类Seafood (Fish)】1.清蒸游⽔⽯斑Steam Live Rock Cod2.清蒸蒜茸带⼦Steamd Scallop w/ Garlic Sauce3.豉汁煎焗塘虱Catfish w/ Black Bean Sauce4.清蒸龙利Flounder5.清蒸海鲈Fomfret6.蒸⾦钱⽚塘虱Steam Catfish7.辣汁串烧鱼B & Q Fish Stick w/ Hot Sauce8.西兰炒雪鱼球Pan Fried Snow Fish w/ Green9.菜远⽯斑球Tender Green Rock Cod10.豉汁⽯斑球Steam Rock Cod w/ Black Bean Sauce11.油泡⽯斑球Crystal Rock Cod12.川味⽯斑球Szechuan Rock Cod13.⾻⾹⽯斑球Fried Rock Cod Bone14.咕噜⽯斑球Sweet & Sour Rock Cod15.鱼腐扒菜胆Yu Fu w/ Vegetable免费送中英双语《⽼友记》电影全集!吉⽶⽼师今天给⼤家送福利啦!学英语,材料最关键,好的学习材料可以事半功倍!今天,吉⽶⽼师给⼤家带来了家喻户晓,⾮常经典的美国电视剧《⽼友记》⼀共10季,播放量超过10亿次,是⾮常适合学习英语的地道⼝语视频资源,对于学英语理解起来⾮常⽅便!免费赠送中英双语《⽼友记》全集+学习笔记+原版mp3 , ⼀共 2999 份,先到先得,送完即⽌(这个公众号有150万童鞋,请⼀定要快哦)!扫描下⽅⼆维码公众号后发送数字 169 免费领取!长按下⽅指纹,识别⼆维码即可关注【鸡鸭鸽Poultry】1.脆⽪炸⼦鸡(半)Fried Chicken (Half)2.红烧⽯岐项鸽Roast Pigeon3.豉油皇乳鸽Pigeon w/ Soy Sauce4.姜葱油淋鸡(半)Green Onion Chicken (Half)5.北京⽚⽪鸭Peking Duck6.酸甜明炉烧鸭(半)Roast Duck (Half)7.柠檬鸡球Lemon Chicken8.西芹腰果鸡球Vegetable Cashew Chicken9.咖喱鸡Curry Chicken10.豉汁炒鸡球Chicken w/ Black Bean Sauce11.四川炒鸡球Szechuan Chicken12.菜远鸡球Chicken w/ Tender Green13.宫保鸡球Kung Pao Chicken14.豉汁黄⽑鸡(半)Chicken w/ Soy Sauce15.咕噜鸡Sweet & Sour Chicken16.⼋珍发菜扒鸭(半)Combination Duck (Half)17.⼦罗炒鸡⽚Ginger & Pineapple Chicken18.游龙戏凤Chicken, Shrimp, Squid w/ Mixed Vegetable19.龙凤琵琶⾖腐Egg, Chicken, Shrimp, Steam Tofu【猪⽜⾁类Meat】1.酸甜咕噜⾁Sweet & Sour Pork2.菜远炒排⾻Spareribs w/ Tender Green3.豉椒排⾻Spareribs w/ Black Bean Sauce4.凉⽠炆排⾻Bitty Melon Spareribs5.京都⾻Peking Spareribs6.椒盐排⾻Pepper Salt Spareribs7.豉椒焖排⾻Spareribs w/ Black Bean, Pepper8.菜远炒⽜⾁Broccoli Beef9.凉⽠炒⽜⾁Bitty Melon Beef10.⿊椒⽜仔⾻Black Pepper Short Rib11.椒盐⽜仔⾻Pepper Salt Short Rib12.中式⽜柳Chinese Style Beef13.四川⽜⾁SzechuanBeef14.⼲扁⽜柳丝String Beef15.柠檬⽜⾁Lemon beef16.⿇婆⾖腐Mar-Boh Tofu【煲仔类Clay Pot Style】1.北菇海参煲Mushroom Sea Cucumber Duck Feet2.诸诸滑鸡煲Chicken Clay Pot3.鸡粒咸鱼茄⼦煲Salt Fish Chicken Egg Plant Clay Pot4.粉丝虾⽶杂菜煲Rice Noodle Vegetables Clay Pot5.罗⽩⽜腩煲Beef Stew w/ Turnip Clay Pot6.⽀⽵⽺腩煲Dry Tofu LambClay Pot7.⽕腩⽣豪煲Roast Pig Oyster Clay Pot素菜类Vegetarian】1.豪油冬菇Oyster Sauce Mushroom2.什笙上素Bamboo Vegetable3.红烧⾖腐Fried Tofu4.炒素丁Vegetable Roll5.罗汉腐⽪卷Vegetable Egg Roll6.素咕噜⾁Vegetarian Sweet and Sour7.蒸⼭⽔⾖腐Steam Tofu8.鲜菇扒菜胆Mushroom Tender Green9.炒杂菜Mixed Green Tender10.清炒芥兰Chinese Green Tender11.盐⽔菜⼼Salt Green Tender12.⼲扁四季⾖String Bean Western Style13.上汤芥菜胆Mustard Green Tender【炒粉、⾯、饭Rice Plate】1.龙虾⼲烧伊⾯Lobster Teriyaki Noodle2.上汤龙虾捞⾯Lobster Noodle3.杨州炒饭Yang Chow Fried Rice4.虾仁炒饭Shrimp Fried Rice5.咸鱼鸡粒炒饭Salted Egg Chicken Fried Rice6.蕃茄⽜⾁炒饭Tomato w/ Beef Fried Rice7.厨师炒饭House Fried Rice8.⽣菜丝炒⽜⾁饭Beef Fried Rice w/ Lettuce9.招牌炒⾯House Chow Mein10.鸡球炒/煎⾯Chicken Chow Mein11.蕃茄⽜⾁炒⾯Tomato Beef Chow Mein12.海鲜炒/煎⾯Seafood Chow Mein13.虾⼦姜葱捞⾯Ginger Green Onion Noodle14.⼲烧伊⾯Teriyaki Noodle15.鸡丝上汤窝⾯Chicken Noodle Soup16.菜远炒⽜河Vegetable Beef Chow Fun17.豉椒排⾻炒河Sparerib w/ Black Bean Chow Fun18.星洲炒⽶粉Singapore Noodle (Hot Spice)19.鸳鸯馒头Shanghai Buns (12)20.上汤⽔饺Dumpling Soup21.上汤云吞Won Ton soup22.丝苗⽩饭Steam Rice【甜品Dessert】1.雪哈红莲Bird Nest Red Bean Soup2.椰汁炖雪哈Coconut Bird Nest3.玫瑰红⾖沙Red Bean Soup4.椰汁西⽶露Coconut Tapioca5.百年好合Red Bean Fresh Lily Bulb【厨师精选】1.酸甜咕噜⾁Sweet & Sour Pork2.京都⾻Peking Spareribs3.豉椒排⾻Sparerbis w/ Black Bean Sauce4.凉⽠排⾻Bitter Melon Spareribs5.菜远炒排⾻Spareribs w/ Tender Green6.菜远炒⽜⾁Beef w/ Tender Green7.豉椒炒⽜⾁Green Pepper Beef w/ Black Bean Sauce8.柠檬⽜⾁Lemon Beef9.四川⽜⾁Szechuan Beef10.辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce11.柠檬鸡球Lemon Chicken12.杂菜鸡球Chicken w/ Mixed Vegetable13.豉椒炒鸡球Chicken w/ Black Sauce14.四川炒鸡球Szechuan Chicken15.咖喱鸡球Curry Chicken16.菜远炒鸡球Chicken w/ Tender Green17.宫保鸡球Kung Pao Chicken18.腰果鸡球Cashew Chicken19.酸甜咕噜鱼Sweet & Sour Fish20.酸甜咕噜虾Sweet & Sour Shrimp21.柠檬炒虾球Lemon Shrimp22.菜远炒虾球Shrimp w/ Vegetable23.四川炒虾球Szechuan Shrimp24.四川炒鲜鱿Szechuan Squid25.豉椒炒鱿Squid w/ Black Bean Sauce26.红烧⾖腐Fried Tofu w/ Tender Green27.炒杂菜Mixed Vegetable【特价⼩菜】1.⾖腐虾Tofu & Shrimps2.⽩灼虾Boiled Prawns3.椒盐虾Spicy Slat Prawns4.豉椒虾Black Bean Sauce Prawns5.滑蛋虾Prawns with Eggs6.油泡虾Crystal Prawns7.时菜虾Vegetable Prawns8.四川虾Szechuan Prawns9.茄汁虾Prawns with Ketchup10.豉汁炒蚬Clams Black Bean Sauce11.时菜斑球Vegetable Rock Cod12.豉汁斑球Black Bean Sauce RockCod13.椒盐龙利球Pepper Salt Fried Flounder14.⾹煎鲫鱼Pan Fried Fish15.时菜鲜鱿Vegetable & Squid16.椒盐鲜鱿Salt and Pepper Squid17.豉椒鲜鱿Black Bean Sauce Squid18.酥炸鲜鱿Deep Fried Squid19.四川鸡Szechuan Chicken20.宫保鸡Kung Pao Chicken21.当红炸⼦鸡Crispy Fried Chicken22.柠檬鸡Lemon Chicken23.腰果鸡Cashew Nuts Chicken24.甜酸鸡Sweet & Sour Chicken25.时菜鸡Vegetable & Chicken26.咖喱鸡Curry Chicken27.豉椒鸡Black Bean Sauce Chicken28.京都上⾁排Peking Spareribs29.椒盐⾁排Pepper Salt Fried Spareribs30.梅菜扣⾁Preserved Vegetable & Pork31.豉汁排⾻Black Bean Sauce Spareribs32.时菜排⾻Vegetable & Spareribs33.蜜汁叉烧B.B.Q. Pork34.炸菜⽜⾁Pickled with Beef35.蒙古⽜⾁Mongolian Beef36.姜葱⽜⾁Ginger & Green Onion Beef37.豪油⽜⾁Oyster Sauce Beef38.时菜⽜⾁Vegetable & Beef39.⾖腐⽜⾁Tofu and Beef40.四川⽜⾁Szechuan Beef41.柠檬⽜⾁Lemon Beef42.椒盐⽜仔⾻Pepper Salted Fried Beef Ribs43.⽕腩塘虱煲Roasted Pork & Catfish Clay Pot44.东江⾖腐煲Tofu in Clay Pot45.海鲜煲Seafood in Clay Pot46.⼋珍煲Assorted Meat in Clay Pot47.柱侯⽜腩煲Stew Beef Basket48.鱼⾹茄⼦煲Eggplant in ClayPot49.虾⽶粉丝煲Dried Shrimp & Noodle in Clay Pot50.咸鱼鸡⾖腐煲Salted Fish & Chicken Tofu in Clay Pot51.蒸⼭⽔⾖腐Steamed Tofu52.红烧⾖腐Braised Tofu53.⿇婆⾖腐Bean Sauce Tofu54.⼲烧四季⾖Braised Green Bean55.鱼⾹茄⼦Braised Egg plant56.蒜茸⾖苗Garlic Pea Greens57.豉汁凉⽠black Bean Sauce & Bitter Melon58.上汤芥菜胆Mustard Green59.北菇扒菜胆Mushroom & Vegetable60.清炒时菜Sautéed Vegetable61.蒜茸芥兰Garlic & Broccoli62.豪油芥兰Oyster Sauce Broccoli63.豪油北菇Oyster Sauce Mushrooms64.炒什菜Sautéed Assorted Vegetable【语法涨姿势】西餐,韩国料理,⽇本料理风靡中国,但是,作为博⼤精深的中国⽂化的⼀部分,我也希望中国菜出现在世界的各个⾓落。

看外国人最爱吃10大中国菜英文叫啥

看外国人最爱吃10大中国菜英文叫啥

看外国人最爱吃10大中国菜英文叫啥最受外国人欢迎的前十名中国菜中糖醋里脊、宫保鸡丁和春卷分列前三位,麻婆豆腐、饺子紧随其后。

第一道:糖醋里脊Sweet and Sour Pork这道菜排第一位不奇怪,酸甜混合的味道加上明亮鲜艳的外表,任谁都无法拒绝。

有人答案里写着Sweet and Sour Chicken(NO PORK),看来这道菜在国外噎很好的被改良了。

第二道:宫保鸡丁Gong Bao Chicken这道菜在来自不同国家的回答者的答案中都有被提出,在中国它也是很多人吃饭必点的经典。

第三道:春卷Spring Rolls这道菜被外国朋友选出来是在情理之中的,从中不难看出中国点心尤其是广式小吃在外国人心中的影响力。

第四道:炒饭Fried rice with egg相传在一次国事访问中,李鸿章命令他的厨师做一道中国人喜欢吃、洋人也喜欢吃的菜肴。

聪明的厨师直奔厨房,挽起袖子便做了款炒饭。

这款雅俗共赏的美食得到了各国外交官们的称赞,而李中堂也因此风光不少。

第五道:麻婆豆腐Ma Po Bean Curd可能没有哪个菜系能像四川菜那样把辣用到极致。

川菜目前的地位也就因为一个辣字。

西餐自然没有办法超越,外国人只有边吃边赞叹的份儿了。

第六道:饺子Dumplings中国有一句话:好吃不过饺子。

足见饺子在中餐中的分量。

而且饺子馅料的变化众多,囊括了中国文化精华,自然也是外国人眼中最能代表中国的一道菜了。

其实锅贴在国外也很受欢迎,其中道理应该和饺子有很大关系吧。

第七道:馄饨Won ton Soup西餐的面食中绝对没有那么细致和清爽的做法了!第八道:烤鸭Peking Duck因为它非凡的名气和悠久的历史,所以是所有到了中国的外国人都会想吃的一道菜。

第九道:炒面Chow Mein当国外的朋友写出Cantonese Chow Mein的时候我当时都没有反应过来,明白之后不得不佩服广州人的确在改变外国人的饮食方面做出了杰出贡献。

  1. 1、下载文档前请自行甄别文档内容的完整性,平台不提供额外的编辑、内容补充、找答案等附加服务。
  2. 2、"仅部分预览"的文档,不可在线预览部分如存在完整性等问题,可反馈申请退款(可完整预览的文档不适用该条件!)。
  3. 3、如文档侵犯您的权益,请联系客服反馈,我们会尽快为您处理(人工客服工作时间:9:00-18:30)。

老外爱吃的中国菜英文译发14、Burnt egg plant烧茄子15、Fried soy bean seedings leves素炒碗豆苗16、Pepper & garlic saucestuffed meat in egg plant鱼香茄盒17、Fried hot green pepper with shredded egg plant尖椒茄子丝18、Mixed vegetables in hot素炒什锦19、SUAN-TAI with eggs蒜苔炒鸡蛋20、Fried hot green pepper with dry bean-curd尖椒干豆腐21、Tinned mushroom with rape口蘑油菜22、Hot pepper with sliced potato尖椒土豆片23、Fried fungus-vegetables with plain素炒木耳菜24、Fried lettuce with plain素炒生菜25、Fried broccoli with plain素炒西兰花26、Stewed bean-curd熘豆腐27、Stewed bean-curd with spinach菠菜豆腐28、Fried bean-curd with hot pepper麻辣豆腐29、Bean-curd with minced,beef & pepper sauce麻婆豆腐30、Fried bean-curd in dumpling锅贴豆腐31、Dry shelled shrimps with bean-curd海米豆腐32、Poached bean-curd in pungent sauce水煮豆腐33、Braise bean-curd with mixed meat and tomato鸡抛豆腐34、Home made bean-curd with assorted meat家常豆腐在不充点呵呵A, 肉类:Fresh Grade Legs(通常叫 Back on Leg) 大鸡腿 Fresh Grade Breast 鸡胸肉Chicken Drumsticks 小鸡腿 Chicken Wings 鸡翅膀ground pork (Minced Steak) 绞肉 Pigs Liver 猪肝Pork Hock 猪肘子(煲汤挺好, 还有淮扬菜里的镇江淆肉就用肘子做的,这个俺很熟练) Pigs feet 猪脚 Pigs Kidney 猪腰Pigs Hearts 猪心 Pork Steak 没骨头的猪排Pork Chops 连骨头的猪排 Rolled Porkloin 卷好的腰部瘦肉Rolled Pork Belly 卷好的腰部瘦肉连带皮 Pork sausage meat 做香肠的绞肉Smoked Bacon 醺肉 Pork Fillet 小里肌肉Spare Rib Pork chops 带骨的瘦肉 Spare Rib of Pork 小排骨肉Pork ribs 肋骨可煮汤食用 Black Pudding 黑香肠Pork Burgers 汉堡肉 Pork-pieces 一块块的C肉Pork Dripping 猪油滴 Lard 猪油 Hock 蹄膀Casserole Pork 中间带骨的腿肉 Joint 有骨的大块肉Stewing Beef 小块的瘦肉 Steak & Kidney 牛肉块加牛腰Frying steak 可煎食的大片牛排 Mimced Beef 牛绞肉Rump Steak 大块牛排 Leg Beef 牛键肉OX-Tail 牛尾 OX-heart 牛心OX-Tongues 牛舌 Barnsley Chops 带骨的腿肉Shoulder Chops 肩肉 Porter House Steak 腰上的牛排肉Chuck Steak 头肩肉筋、 (这个部位的肉有时候油较多,哈哈)Tenderised Steak 拍打过的牛排 Roll 牛肠Cowhells 牛筋 Pig bag 猪肚 Homeycome Tripe 蜂窝牛肚Tripe Pieces 牛肚块 Best thick seam 白牛肚B.海产类Herring 鲱鱼 Salmon(redfish) 鲑鱼 Cod(codfish) 鳕鱼Tuna 鲔鱼(金枪鱼) Plaice 比目鱼Octopus 章鱼 Squid 乌贼 Dressed squid 花枝Mackerel 鲭鱼 Haddock 北大西洋产的鳕鱼Trout 鳟鱼、(适合蒸来吃 )Carp 鲤鱼(因为是淡水鱼,俺喜欢用来先炸一下,再红烧, 或干扁,糖醋等)Cod Fillets 鳕鱼块,(可做鱼羹,或炸酥鱼片都很好吃 )Conger (Eel) 海鳗 Sea Bream 海鲤Hake 鳕鱼类 Red Mullet 红鲣,(可煎或红烧来吃 )Salmon 鮭鱼, (海外广东人管它叫三文鱼, 中国北方人管它叫大马哈鱼,光黑龙江里就多了去了.)Smoked mackerel with crushed pepper corn 带有黑胡椒粒的熏鲭*Herring roes 鲱鱼子 Boiled Cod roes 鳕鱼子Oyster 牡蛎,生蚝 (中外都喜欢用它来做菜, 例如中国人喜欢上面抹蒜容,姜调和的鸡汁,而法国人则用调和的黄油, 抹到上面,扔进烤箱里去.本人则不喜欢做海鲜时用蒜容,但俺不是正宗科班厨师,其实做帮厨俺也没够格, 大家可以自己去试)Mussel 蚌、黑色、椭圆形、(是俺的最爱食品之一,简单易做,有时候嘴馋,又想偷懒, 用微波炉就给办了.不过近一年有点吃腻了)Crab 螃蟹 Prawn 虾Crab stick 蟹肉条 Peeled Prawns 虾仁King Prawns 大虾 Winkles 田螺Whelks Tops 小螺肉 Shrimps 小虾米Cockles 小贝肉 Lobster 龙虾C 蔬果类Potato 马铃薯 Carrot 红萝卜Onion 洋葱 Aubergine (eggplant) 茄子Red cabbage 紫色包心菜 Cucumber 大黄瓜Tomato 蕃茄 Radish 小红萝卜Mooli 白萝卜 Watercress 西洋菜Baby corn 玉米尖 Sweet corn 玉米Cauliflower 白花菜Scallion (Spring onions) 大葱,冬葱 Onion 洋葱Green onion 青葱 Shallot 小红葱(做葱油用的)Garlic 大蒜 Ginger 姜Chinese leaves 大白菜 Mustard & cress 芥菜苗 Green Pepper 青椒 Red pepper 红椒Yellow pepper 黄椒 Mushroom 洋菇 Broccoliflorets 绿花菜Courgettes 绿皮南瓜,(形状似小黄瓜,但不可生食 )Coriander 香菜 Dwarf Bean (green bean) 四季豆Flat Beans 长形平豆 Iceberg 透明包心菜Lettuce 莴苣菜 Swede or Turnip 芜菁Okra 秋葵 Chillies 辣椒Eddo 小芋头 Taro 大芋头Sweet potato 蕃薯 Spinach 菠菜Beansprots 绿豆芽 Peas 碗豆Corn 玉米粒 Sprot 高丽小菜心Lemon 柠檬 Pear 梨子Banana 香蕉 Grape 葡萄Golden apple 黄绿苹果、(脆甜) Granny smith 绿苹果、(较酸)Bramleys 可煮食的苹果 Peach 桃子 Orange 橙Strawberry 草莓 Mango 芒果Pineapple 菠萝(台湾人叫做凤梨) Kiwi 奇异果Starfruit 杨桃 Honeydew-melon 蜜瓜Cherry 樱桃 Date 枣子lychee 荔枝 Grape fruit 葡萄柚Coconut 椰子 Fig 无花果D. 餐具:coffee pot 咖啡壶 coffee cup 咖啡杯paper towel 纸巾 napkin 餐巾table cloth 桌布 tea -pot 茶壶tea set 茶具 tea tray 茶盘caddy 茶罐 dish 碟plate 盘 saucer 小碟子rice bowl 饭碗 chopsticks 筷子soup spoon 汤匙 knife 餐刀cup 杯子 glass 玻璃杯 mug 马克杯(喝啤酒的大玻璃杯)picnic lunch items 中午的野餐用具 fruit plate 水果盘 toothpick 牙签E. 其它类Long rice 长米,较硬,煮前先泡一个小时Pudding rice or short rice 短米,较软Brown rice 糙米 Thai Fragrant rice 泰国香米Glutinous rice 糯米 Strong flour 高筋面粉Plain flour 中筋面粉 Self- raising flour 低筋面粉Whole meal flour 小麦面粉 Brown sugar 砂糖(泡奶茶、咖啡适用)dark Brown Sugar 红糖(感冒时可煮姜汤时用)Custer sugar 白砂糖(适用于做糕点)Icing Sugar 糖粉 Rock Sugar 冰糖Noodles 面条 Instant noodles 方便面Soy sauce 酱油,(分生抽浅色及老抽深色两种) Vinger 醋Cornstarch 太白粉 (受热不发粘,与薯粉有截然不同的区别, 薯粉是遇水不容解受热后发粘, 虽然它们都是白的, 朋友们做菜时小心啊, 用错了别找俺.哈哈.) Maltose 麦芽糖 Sesame Seeds 芝麻Sesame oil 麻油 Oyster sauce 蚝油Pepper 胡椒 Red chilli powder 辣椒粉Sesame paste 芝麻酱 Beancurd sheet 腐皮 Tofu (Bean curd) 豆腐Monosodium glutamate 味精 Chinese red pepper 花椒Salt black bean 豆鼓 Dried fish 鱼干Salted fish 咸鱼 (广东人吃的多,褒汤,炒饭等等, 炒饭用马鲛鱼最好. 根据某些混饭吃的科学家说,多吃了咸鱼容易至癌,不知是真是假, 但很多人都宁可信其有, 不可信其无啊, 嘿嘿, 其实俺的一位广东厨师给俺煲过一次咸鱼头汤, 也不象传说中的那么猛...)Sea vegetable or Sea weed 海带 Green bean 绿豆Red Bean 红豆 Black bean 黑豆Red kidney bean 大红豆 Dried black mushroom 冬菇Pickled mustard-green 酸菜 Silk noodles 粉丝Agar-agar 燕菜 Rice-noodle 米粉Bamboo shoots 竹笋罐头 Star anise 八角Wantun skin 馄饨皮 chestnut 粟子Tiger lily buds 金针 Red chinese date (Jujube) 红枣(这个容易记)Water chestnuts 荸荠罐头 Mu-er (black muchroom)木耳Dried shrimps 虾米 Cashewnut 腰果bake 烘beat 打blender 搅拌机boil 煮bottle cap opener 瓶盖启子broil, grill 烧烤chop 切碎cooker 灶corkscrew 开塞钻cover, lid 锅盖deep-fry 炸dice 切丁dishwasher 洗碗机drain 捞draining board 沥水板electric wok 电炒勺food processor 食品加工机fruit and vegetable juice extractor 果汁机fry 煎鸡蛋frying pan 煎锅grate 磨handle 锅把handle 锅耳kettle 水壶knead 和ladle 勺mash 捣,捣成泥microwave 微波炉peel 削,削皮pot 锅pressure cooker 压力锅pressure valve 压力阀refrigerator-freezer, fridge-freezer 冰箱roast 烤rolling pin 擀面杖shell 剥,剥皮shred 切丝sift 筛slice 切片steam 蒸stew pot 炖锅teapot 茶壶toaster 烤箱toss 拌whistle 鸣笛whistling kettle 鸣笛水壶wok 炒勺。

相关文档
最新文档