中国特色菜及其英文翻译

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中国经典菜名翻译简单版

凉菜夫妻肺片(Pork Lungs in Chili Sauce)川北凉粉( Clear Noodles in Chili Sauce)、棒棒鸡(Bon Bon Chicken)麻辣小龙虾(Hot and Spicy Crayfish)、扒猪脸(Snout)桂花糯米藕(Steamed Lotus Root Stuffed with Sweet Sticky Rice)醉蟹(Liquor-Soaked Crabs)酒水红星二锅头(Red Star Erguotou)衡水老白干(Hengshui Laobaigan)、青岛啤酒(Tsing Tao Beer)长城干红(Great Wall Red Wine)、绍兴女儿红(Nu'er Hong)、茶碧螺春(Biluochun Tea)、大红袍(Dahongpao Tea)陈年普洱(Aged Pu'er Tea)、祁门红茶(Keemun Black Tea)茉莉花茶(Jasmine Tea)汤西红柿蛋花汤(Tomato and Egg Soup)、紫菜蛋花汤(Seaweed and Egg Soup)鱼头豆腐汤(Fish Head and Tofu Soup)、老鸭汤(Duck Soup)酸菜粉丝汤(Pickled Cabbage and Vermicelli Soup)萝卜丝鲫鱼汤(Crucian Carp Soup with Shredded Turnips)黄豆排骨汤(Pork Ribs and Soy Bean Soup)木瓜花生炖鸡脚(Chicken Paw Soup with Papaya and Peanut)主菜川菜：麻婆豆腐(MaPo Tofu)、回锅肉(Sautéed Sliced Pork with Pepper and Chili)、干烧鱼翅(Dry-Braised Shark’s Fin)、豆花肉蟹(Sautéed Hardshell Crab with Tofu Pudding)、坛子鸡(Chicken in Pot)、樟茶鸭(Smoked Duck, Sichuan Style)、魔芋鸭(Braised Duck with Shredded Konjak)粤菜：佛跳墙(Fotiaoqiang)、叉烧(BBQ Pork)、烧鹅(Roast Goose)、白斩鸡(Chopped Boiled Chicken)、脆皮乳猪(Crispy BBQ Suckling Pig)、脆皮乳鸽(Crispy Pigeon)鲁菜：葱烧海参(Braised Sea Cucumbers with Spring Onions)、九转大肠(Braised Intestines in Brown Sauce)北京菜：北京烤鸭(Peking Duck)、京酱肉丝(Sautéed Shredded Pork in Sweet Bean Sauce)、羊蝎子(Lamb Spine Hot Pot)贵州菜：酸汤鱼(Fish in Sour Soup)、花江狗肉(Huajiang Dog Meat)湘菜：剁椒鱼头(Steamed Fish Head with Diced Hot Red Peppers)、莲蓬扣肉(Braised Pork with Lotus Seeds)、农家小炒肉(Shredded Pork with Vegetables)、干锅茶树菇(Griddle Cooked Tea Tree Mushrooms)淮扬菜：红烧狮子头(Stewed Pork Ball in Brown Sauce)、蜜汁火方(Braised Ham in Honey Sauce)浙江菜：西湖醋鱼(West Lake Fish in Vinegar Gravy)、东坡肉(Braised Dongpo Pork)东北菜：小鸡炖蘑菇(Stewed Chick with Mushroom)、酱骨架(Braised Spare Ribs in Brown Sauce)新疆菜：大盘鸡(Braised Chicken with Potato and Green Pepper)、孜然寸骨(Sautéed Spare Ribs with Cumin)广西菜：啤酒鸭(Stewed Duck in Beer)、酸笋炒牛肉(Sautéed Beef with Pickled Bamboo Shoots)上海菜：油爆虾(Stire-Fried Shrimps)、毛蟹炒年糕(Sautéed Hardshell Crab with Rice Cake)江西菜：三杯鸡(Stewed Chicken with Three Cups Sauce)、藜蒿炒腊肉(Sautéed Preserved Pork with Artemisia selengensis)云南菜：汽锅鸡(Steam Pot Chicken)蔬菜：开水白菜(Steamed Chinese Cabbage in Supreme Soup)清炒红菜苔(Sautéed Chinese Kale)米汤豆苗(Sautéed Pea Sprouts in Rice Soup)干煸四季豆(Dry-Fried French Beans with Minced Pork and Preserved Vegetables)主食粥：艇仔粥(Tingzai Porridge)、红豆粥(Red Bean Porridge)粉：干炒牛河(Stir-Fried Rice Noodles with Beef)、过桥米线(Yunnan Rice Noodles)、桂林米粉(Guilin Rice Noodles)面：热干面(Hot Noodles with Sesame Paste)、炸酱面(Noodles with Soy Bean Paste)、担担面(Noodles, Sichuan Style)、两面黄(Pan-Fried Noodles)、刀削面(Sliced Noodle)、哨子面(Noodle with Pork)、羊肉泡馍(Pita Bread Soaked in Lamb Soup)、狗不理包子(Go Believe)、叉烧包(Steamed BBQ Pork Bun)、生煎包(Pan-Fried Bun Stuffed with Pork)、红油抄手(Meat Dumplings in Spicy Sauce)饭：八宝饭(Eight Delicacies Rice)、鱼翅捞饭(Fin Rice)、手抓饭(Xinjiang Rice)、扬州炒饭(Yangzhou Fried Rice)、海南鸡饭(Hainanese Chicken Rice)饭后甜点甜品：杨枝甘露(Chilled Mango Sago Cream with Pomelo)、双皮奶(Stewed Milk Beancurd)、龟苓膏(Guiling Jelly)、蛋挞(Egg Tart)、驴打滚(Ludagunr)、醪糟汤圆(Tangyuan in Fermented Glutinous Rice Soup)、冰糖葫芦(Bingtanghulu)小吃：豆汁(Douzhir)、爆肚儿(Soiled Pork Tripe)、天津十八街麻花(Tianjin Hemp Flowers)、油炸臭豆腐(Deep-Fried Fermented Tofu)水果：香梨(Xinjiang Pear)、哈密瓜(Hami Melon)、玫瑰香葡萄(Muscat Hamburg)、广东荔枝(Litchi)、烟台苹果(Yantai Apple)、赣南脐橙(Jiangxi Navel Orange)。

中国美食的英文单词

中国美食的英文单词介绍中国美食在世界范围内非常有名，其中包含了各种各样的美食，包括湖南菜、川菜、粤菜等等。

这些美食的名字有时候很难直接通过字面意思翻译成英文，因此在学习和了解中国美食的时候，学习一些中国美食的英文单词会非常有帮助。

中餐 (Chinese Cuisine)1.家常菜 (Home-style dishes)•宫保鸡丁 (Kung Pao Chicken)•鱼香肉丝 (Shredded Pork in Garlic Sauce)•麻婆豆腐 (Mapo Tofu)•醋溜白菜 (Vinegar Peanuts)•素炒面 (Vegetable Chow Mein)2. 北方菜 (Northern Cuisine)•北京烤鸭 (Peking Duck)•锅包肉 (Sweet and Sour Pork)•麻辣火锅 (Spicy Hot Pot)•羊肉泡馍 (Lamb Soup with Crumbled Bread)•豆腐脑 (Tofu Pudding)3. 四川菜 (Sichuan Cuisine)•麻辣香锅 (Spicy Hot Pot)•水煮鱼 (Boiled Fish in Chili Oil)•宫保鸡丁 (Kung Pao Chicken)•麻婆豆腐 (Mapo Tofu)•辣子鸡丁 (Spicy Chicken)4. 上海菜 (Shanghai Cuisine)•小笼包 (Soup Dumplings)•红烧狮子头(Braised Lion’s Head Meatballs)•蟹黄豆腐 (Crab Meat Tofu)•排骨年糕 (Sweet and Sour Spare Ribs with Rice Cakes)•狮子头汤(Lion’s Head Meatball Soup)中式茶点 (Chinese Dim Sum)1. 点心 (Dim Sum)•粽子 (Zongzi)•烧卖 (Shumai)•龙井虾仁 (Dragon Well Shrimp)•芋头糕 (Taro Cake)•豆沙包 (Red Bean Bun)2. 粢饭 (Rice Dumplings)•糯米鸡 (Sticky Rice Chicken)•糯米藕夹 (Sticky Rice Stuffed Lotus Root)•糯米野菜包 (Sticky Rice Vegetable Bun)•糯米珍珠鸡 (Sticky Rice Pearl Chicken)•糯米粽子 (Sticky Rice Zongzi)3. 面点 (Pastries)•葱油饼 (Scallion Pancake)•糖油果子 (Fried Sugar Cake)•蛋黄酥 (Egg Yolk Pastry)•老婆饼 (Wife Cake)•花生酥 (Peanut Pastry)名小吃 (Famous Street Food)1. 煎饼果子 (Jianbing)Jianbing is a traditional Chinese street food that is popular throughout China. It is a type of pancake made with a batter of flour, eggs, and other ingredients. The pancake is then filled with various fillings such as crispy fried wonton, scallions, lettuce, and a sweet and savory sauce. Jianbing is known for its crispy texture and delicious flavors.2. 羊肉串 (Lamb skewers)Lamb skewers, also known as Yangrou Chuan, are a popular street food in many parts of China. This dish consists of small pieces of marinated lamb that are threaded onto skewers and grilled over an open flame. The lamb is typically seasoned with a mixture of cumin, dried chili flakes, and other spices to give it a unique and aromatic flavor.3. 清蒸包子 (Steamed Buns)Steamed buns, or Baozi, are a staple in Chinese cuisine. These fluffyand steamed buns are filled with a variety of fillings, such as pork, beef, chicken, vegetables, or sweet bean paste. They are typicallyserved as a breakfast or snack food and can be found in many street food stalls or restaurants throughout China.4. 麻辣烫 (Spicy Hot Pot)Spicy hot pot, or Malatang, is a popular street food in China,especially in Sichuan province. It is a spicy and numbing soup that is filled with a variety of ingredients, such as meatballs, tofu, vegetables, and noodles. Customers can choose their desired ingredients and have them cooked in the hot pot right in front of them. Spicy hotpot is loved by many for its bold flavors and the unique experience of cooking and eating together.结论中国美食的英文单词有助于我们更好地了解和学习中国的饮食文化。

中国传统菜的英文翻译大全

中国传统菜的英文翻译大全第一部分、头盘餐前小品Appetizers1.各式刺身拼Sashimi Platter2.锅贴Pot Sticker3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)4.鸡沙律Chicken Salad5.酥炸大虾Fried Prawns6.酥炸生豪Fried Oysters7.酥炸鲜鱿Fried Squid8.海哲分蹄Smoked Jelly Fish9.五香牛展Special Beef10.白云凤爪Chicken Leg11.琥珀合桃House Special Honey Walnuts12.脆皮春卷Spring Rolls13.蜜汁叉烧B.B.Q. Pork第二部分、汤羹类Soup1.花胶鲍鱼火鸭丝羹Congee Pike Maw With Roast Duck2.红烧鸡丝翅Chicken Shark’s Fin Soup3.竹笙烩生翅Bamboo Shark Fin Soup4.粟米瑶柱羹Corn with Dry Scallops Soup5.竹笙海皇羹Bamboo Seafood Soup6.鸡蓉粟米羹Corn & Chicken Soup7.酸辣汤Hot & Sour Soup8.法国海鲜汤French Style Seafood Soup9.法国杂菜汤French Style Vegetable Soup10.杂锦云吞汤Combination Won Ton Soup11.芥菜肉片咸蛋汤Mustard Green Salted Egg Soup12.火鸭咸蛋芥菜汤Roast Duck Salt Egg / Mustard Green13.西葫牛肉羹West Lake Beef Soup14.三丝烩鱼肚Fish Soup15.蝴蝶海参羹Sea Cucumber Soup16.四宝豆腐羹Steam Tofu Soup第三部分、海产品类 Seafood一、龙虾蟹类 (Lobster, Shrimp, Crab)1.法式咖喱局龙虾French Curry Lobster2.法式芝士牛油局龙虾Cheese Lobster3.上汤局龙虾Special Style Lobster4.蒜茸蒸龙虾Garlic Style Lobster5.豉椒炒肉蟹Crab6.上汤姜葱局蟹Green Onion Crab7.椒盐蟹Spicy Salt Crab8.粉丝咖喱蟹煲Rice Noodle Curry Crab二、虾鲜鱿贝类1.菜远虾球Shrimp with Tender Green2.白灼中虾Boil Shrimp3.点桃虾球Walnut Shrimp4.油泡虾球Crystal Prawn5.柠檬虾球Lemon Prawn6.咕噜虾Sweet & Sour Prawn7.蒜茸蒸虾Steam Prawn w/ Garlic Sauce8.四川虾球Szechuan Shrimp9.豆瓣酱鲜鱿Fresh Squid10.虾龙糊Shrimp w/ Lobster Sauce11.韭王象拔蚌Gold Chive Geoduck12.韭王花枝片Gold Chive Squid13.椒盐鲜鱿Pepper Salt Fresh Squid14.豉汁炒三鲜Mixed Seafood w/ Black Bean Sauce15.马拉盏炒鲜鱿Special Fresh Squid16.碧绿炒带子Tender Green Scallop17.双菇鲜带子Mushroom Fresh Scallop18.豉汁炒大蚬Clam w/ Black Bean Sauce19.姜葱生豪Oyster w/ Ginger, Green Onion20.豉汁炒青口Mussel w/ Black Bean Sauce21.豉汁豆腐蒸带子Tofu Scallop w/ Black Bean Sauce三、海鲜鱼类Seafood (Fish)1.清蒸游水石斑Steam Live Rock Cod2.清蒸蒜茸带子Steamd Scallop w/ Garlic Sauce3.豉汁煎局塘虱Catfish w/ Black Bean Sauce4.清蒸龙利Flounder5.清蒸海鲈Fomfret6.蒸金钱片塘虱Steam Catfish7.辣汁串烧鱼B & Q Fish Stick w/ Hot Sauce8.西兰炒雪鱼球Pan Fried Snow Fish w/ Green9.菜远石斑球Tender Green Rock Cod10.豉汁石斑球Steam Rock Cod w/ Black Bean Sauce11.油泡石斑球Crystal Rock Cod12.川味石斑球Szechuan Rock Cod13.骨香石斑球Fried Rock Cod Bone14.咕噜石斑球Sweet & Sour Rock Cod15.鱼腐扒菜胆Yu Fu w/ Vegetable第四部分、鸡鸭鸽Poultry1.脆皮炸子鸡(半)Fried Chicken (Half)2.红烧石岐项鸽Roast Pigeon3.豉油皇乳鸽Pigeon w/ Soy Sauce4.姜葱油淋鸡(半)Green Onion Chicken (Half)5.北京片皮鸭Peking Duck6.酸甜明炉烧鸭(半)Roast Duck (Half)7.柠檬鸡球Lemon Chicken8.西芹腰果鸡球Vegetable Cashew Chicken9.咖喱鸡Curry Chicken10.豉汁炒鸡球Chicken w/ Black Bean Sauce11.四川炒鸡球Szechuan Chicken12.菜远鸡球Chicken w/ Tender Green13.宫保鸡丁Kung Pao Chicken14.豉汁黄毛鸡(半)Chicken w/ Soy Sauce15.咕噜鸡Sweet & Sour Chicken16.八珍发菜扒鸭(半)Combination Duck (Half)17.子罗炒鸡片Ginger & Pineapple Chicken18.游龙戏凤Chicken, Shrimp, Squid w/ Mixed Vegetable19.龙凤琵琶豆腐Egg, Chicken, Shrimp, Steam Tofu第五部分、猪牛肉类Meat1.酸甜咕噜肉Sweet & Sour Pork2.菜远炒排骨Spareribs w/ Tender Green3.豉椒排骨Spareribs w/ Black Bean Sauce4.凉瓜炆排骨Bitty Melon Spareribs5.京都骨Peking Spareribs6.椒盐排骨Pepper Salt Spareribs7.豉椒焖排骨Spareribs w/ Black Bean, Pepper8.菜远炒牛肉Broccoli Beef9.凉瓜炒牛肉Bitty Melon Beef10.黑椒牛仔骨Black Pepper Short Rib11.椒盐牛仔骨Pepper Salt Short Rib12.中式牛柳Chinese Style Beef13.四川牛肉Szechuan Beef14.干扁牛柳丝String Beef15.柠檬牛肉Lemon beef16.麻婆豆腐Mar-Boh Tofu第六部分、煲仔类Clay Pot Style1.北菇海参煲Mushroom Sea Cucumber Duck Feet2.诸诸滑鸡煲Chicken Clay Pot3.鸡粒咸鱼茄子煲Salt Fish Chicken Egg Plant Clay Pot4.粉丝虾米杂菜煲Rice Noodle Vegetables Clay Pot5.罗白牛腩煲Beef Stew w/ Turnip Clay Pot6.支竹羊腩煲Dry Tofu Lamb Clay Pot7.火腩生豪煲Roast Pig Oyster Clay Pot第七部分、素菜类Vegetarian1.豪油冬菇Oyster Sauce Mushroom2.什笙上素Bamboo Vegetable3.红烧豆腐Fried Tofu4.炒素丁Vegetable Roll5.罗汉腐皮卷Vegetable Egg Roll6.素咕噜肉Vegetarian Sweet and Sour7.蒸山水豆腐Steam Tofu8.鲜菇扒菜胆Mushroom Tender Green9.炒杂菜Mixed Green Tender10.清炒芥兰Chinese Green Tender11.盐水菜心Salt Green Tender12.干扁四季豆String Bean Western Style13.上汤芥菜胆Mustard Green Tender第八部分、炒粉、面、饭Rice Plate1.龙虾干烧伊面Lobster Teriyaki Noodle2.上汤龙虾捞面Lobster Noodle3.杨州炒饭Yang Chow Fried Rice4.虾仁炒饭Shrimp Fried Rice5.咸鱼鸡粒炒饭Salted Egg Chicken Fried Rice6.蕃茄牛肉炒饭Tomato w/ Beef Fried Rice7.厨师炒饭House Fried Rice8.生菜丝炒牛肉饭Beef Fried Rice w/ Lettuce9.招牌炒面House Chow Mein10.鸡球炒/煎面Chicken Chow Mein11.蕃茄牛肉炒面Tomato Beef Chow Mein12.海鲜炒/煎面Seafood Chow Mein13.虾子姜葱捞面Ginger Green Onion Noodle14.干烧伊面Teriyaki Noodle15.鸡丝上汤窝面Chicken Noodle Soup16.菜远炒牛河Vegetable Beef Chow Fun17.豉椒排骨炒河Sparerib w/ Black Bean Chow Fun18.星洲炒米粉Singapore Noodle (Hot Spice)19.鸳鸯馒头Shanghai Buns20.上汤水饺Dumpling Soup21.上汤云吞Won Ton soup22.丝苗白饭Steam Rice第九部分、甜品Dessert1.雪哈红莲Bird Nest Red Bean Soup2.椰汁炖雪哈Coconut Bird Nest3.玫瑰红豆沙Red Bean Soup4.椰汁西米露Coconut Tapioca5.百年好合Red Bean Fresh Lily Bulb第十部分、厨师精选Luncheon Special1.酸甜咕噜肉Sweet & Sour Pork2.京都骨Peking Spareribs3.豉椒排骨Sparerbis w/ Black Bean Sauce4.凉瓜排骨Bitter Melon Spareribs5.菜远炒排骨Spareribs w/ Tender Green6.菜远炒牛肉Beef w/ Tender Green7.豉椒炒牛肉Green Pepper Beef w/ Black Bean Sauce8.柠檬牛肉Lemon Beef9.四川牛肉Szechuan Beef10.辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce11.柠檬鸡球Lemon Chicken12.杂菜鸡球Chicken w/ Mixed Vegetable13.豉椒炒鸡球Chicken w/ Black Sauce14.四川炒鸡球Szechuan Chicken15.咖喱鸡球Curry Chicken16.菜远炒鸡球Chicken w/ Tender Green17.宫保鸡球Kung Pao Chicken18.腰果鸡球Cashew Chicken19.酸甜咕噜鱼Sweet & Sour Fish20.酸甜咕噜虾Sweet & Sour Shrimp21.柠檬炒虾球Lemon Shrimp22.菜远炒虾球Shrimp w/ Vegetable23.四川炒虾球Szechuan Shrimp24.四川炒鲜鱿Szechuan Squid25.豉椒炒鱿Squid w/ Black Bean Sauce26.红烧豆腐Fried Tofu w/ Tender Green27.炒杂菜Mixed Vegetable第十一部分、小菜1.豆腐虾Tofu & Shrimps2.白灼虾Boiled Prawns3.椒盐虾Spicy Slat Prawns4.豉椒虾Black Bean Sauce Prawns5.滑蛋虾Prawns with Eggs6.油泡虾Crystal Prawns7.时菜虾Vegetable Prawns8.四川虾Szechuan Prawns9.茄汁虾Prawns with Ketchup10.豉汁炒蚬Clams Black Bean Sauce11.时菜斑球Vegetable Rock Cod12.豉汁斑球Black Bean Sauce Rock Cod13.椒盐龙利球Pepper Salt Fried Flounder14.香煎鲫鱼Pan Fried Fish15.时菜鲜鱿Vegetable & Squid16.椒盐鲜鱿Salt and Pepper Squid17.豉椒鲜鱿Black Bean Sauce Squid18.酥炸鲜鱿Deep Fried Squid19.四川鸡Szechuan Chicken20.宫保鸡Kung Pao Chicken21.当红炸子鸡Crispy Fried Chicken22.柠檬鸡Lemon Chicken23.腰果鸡Cashew Nuts Chicken24.甜酸鸡Sweet & Sour Chicken25.时菜鸡Vegetable & Chicken26.咖喱鸡Curry Chicken27.豉椒鸡Black Bean Sauce Chicken28.京都上肉排Peking Spareribs29.椒盐肉排Pepper Salt Fried Spareribs30.梅菜扣肉Preserved Vegetable & Pork31.豉汁排骨Black Bean Sauce Spareribs32.时菜排骨Vegetable & Spareribs33.蜜汁叉烧B.B.Q. Pork34.炸菜牛肉Pickled with Beef35.蒙古牛肉Mongolian Beef36.姜葱牛肉Ginger & Green Onion Beef37.豪油牛肉Oyster Sauce Beef38.时菜牛肉Vegetable & Beef39.豆腐牛肉Tofu and Beef40.四川牛肉Szechuan Beef41.柠檬牛肉Lemon Beef42.椒盐牛仔骨Pepper Salted Fried Beef Ribs43.火腩塘虱煲Roasted Pork & Catfish Clay Pot44.东江豆腐煲Tofu in Clay Pot45.海鲜煲Seafood in Clay Pot46.八珍煲Assorted Meat in Clay Pot47.柱侯牛腩煲Stew Beef Basket48.鱼香茄子煲Eggplant in Clay Pot49.虾米粉丝煲Dried Shrimp & Noodle in Clay Pot50.咸鱼鸡豆腐煲Salted Fish & Chicken Tofu in Clay Pot51.蒸山水豆腐Steamed Tofu52.红烧豆腐Braised Tofu53.麻婆豆腐Bean Sauce Tofu54.干烧四季豆Braised Green Bean55.鱼香茄子Braised Egg plant56.蒜茸豆苗Garlic Pea Greens57.豉汁凉瓜black Bean Sauce & Bitter Melon58.上汤芥菜胆Mustard Green59.北菇扒菜胆Mushroom & Vegetable60.清炒时菜Saut?ed Vegetable61.蒜茸芥兰Garlic & Broccoli62.豪油芥兰Oyster Sauce Broccoli63.豪油北菇Oyster Sauce Mushrooms64.炒什菜Saut?ed Assorted Vegetable。

中国特色菜及其英文翻译

拌蜇头 Marinated Jellyfish and Chinese Cabbage in Vinaigrette 2、白灵菇扣鸭掌 Mushrooms with Duck Feet 3、拌豆腐丝 Shredded Tofu with Sauce 4、白切鸡 Boiled Chicken with Sauce 5、拌双耳 Tossed Black and White Fungus 6、冰梅凉瓜 Bitter Melon in Plum Sauce 7、冰镇芥兰 Chinese Broccoli with Wasabi 8、朝鲜辣白菜 Korean Cabbage in Chili Sauce 9、朝鲜泡菜 Kimchi 10、陈皮兔肉 Rabbit Meat with Tangerine Flavor 11、川北凉粉 Clear Noodles in Chili Sauce 12、刺身凉瓜 Bitter Melon with Wasabi 13、豆豉多春鱼 Shisamo in Black Bean Sauce 14、夫妻肺片 Pork Lungs in Chili Sauce 15、干拌牛舌 Ox Tongue in Chili Sauce 16、干拌顺风 Pig Ear in Chili Sauce 17、怪味牛腱 Spiced Beef Shank 18、红心鸭卷 Sliced Duck Rolls with Egg Yolk 19、姜汁皮蛋 Preserved Eggs in Ginger Sauce 20、酱香猪蹄 Pig Feet Seasoned with Soy Sauce 21、酱肘花 Sliced Pork in Soy Sauce 22、金豆芥兰 Chinese Broccoli with Soy Beans 23、韭黄螺片 Sliced Sea Whelks with Hotbed Chives 24、老北京豆酱 Traditional Beijing Bean Paste 25、老醋泡花生 Peanuts Pickled in Aged Vinegar 26、凉拌金针菇 Golden Mushrooms and Mixed Vegetables 27、凉拌西芹云耳 Celery with White Fungus 28、卤水大肠 Marinated Pork Intestines 29、卤水豆腐 Marinated Tofu 30、卤水鹅头 Marinated Goose Heads 31、卤水鹅翼 Marinated Goose Wings 32、卤水鹅掌 Marinated Goose Feet 33、卤水鹅胗 Marinated Goose Gizzard 34、卤水鸡蛋 Marinated Eggs 35、卤水金钱肚 Marinated Pork Tripe 36、卤水牛腱 Marinated Beef Shank 37、卤水牛舌 Marinated Ox Tongue 38、卤水拼盘 Marinated Meat Combination

中国菜名的英语翻译

中国菜名的英语翻译 Standardization of sany group #QS8QHH-HHGX8Q8-GNHHJ8-HHMHGN#趣味菜名中餐名（英文参考）皮蛋豆腐：Tofu with preserved eggs红烧狮子头：Braised Pork Ball in Brown Sauce四喜丸子：Braised pork Balls in Gravy 鱼香肉丝：Yuxiang Shredded Pork麻婆豆腐：Mapo Tofu火爆腰花：Sauteed Pig Kidney佛跳墙：Fotiaoqiang馿打滚：Lu dagunr豆汁：DouZhir四川辣子鸡：Spicy Chicken, Sichuan Style蔬菜面：Noodles with Vegetable糖醋里脊：Sweet and Sour Pork Tenderloin糖醋排骨：Sweet and Sour Spare Ribs拌猪头肉：Pig’s Head Meat in Sauce德州扒鸡：Braised Chicken, DeZhou Style红油百叶：Beef Tripe in Chili Oil酱牛肉：Beef in Brown Sauce凉拌黄瓜：Shredded Cucumber with Sauce皮蛋豆腐：Tofu with Preserved Eggs老醋泡花生：Peanuts in Vinegar东坡肘子：Dongpo Pig Knuckle回锅肉片：Twice-Cooked Pork Slices火爆腰花：Sauteed Pig Kidney猪肉炖粉条：Braised Pork with Vermicelli宫保鸡丁：Kung Pao Chicken牛肉炖土豆：Stewed Beef with Potatoes葱爆羊肉：Stir-Fried Sliced Lamb with Scallion 涮羊肉：Hot Pot, Mongolian Style北京烤鸭：Roast Duck, Beijing Style道口烧鸡：Roast Chicken, Daokou Style番茄炖牛腩：Stewed Beef Brisket with Tomatoes 煎蛋：Omelet口水鸡：Steamed Chicken with Chili Sauce咸鸭蛋：Salted Duck Egg馋嘴蛙：Sauteed Bullfrog in Chili Sauce干锅茶树菇：Griddled Tea Plant Mushrooms白灼虾：Boiled Prawns沸腾鱼：Boiled Fish in Chili Oil干锅香辣虾：Griddled Spicy Crab红烧带鱼：Braised Hairtail with Soy Sauce水煮鱼：Poached Fish in Chili Oil松鼠桂鱼：Sweet and Sour Mandarin Fish香辣蟹：Sauteed Crab in Hot and Spicy Sauce地三鲜：Sauteed potato, Green Pepper and Eggplant干煸扁豆：Fried Green Beans with Chinese Pepper大拌菜：Mixed Vegetables虎皮尖椒：Pan-Seared Green Chili Pepper西红柿炒蛋：Scrambled Eggs with Tomato北京炒肝：Stewed Pig Liver, Beijing Style炒河粉：Stir-Fried Rice Noodles葱油饼：Baked Scallion Pancake担担面：Noodles in Chili Sauce, Sichuan Style豆沙包：Baozi Stuffed with Red Bean Paste火烧：Baked Wheat Cake韭菜盒子：Chinese Chives Pancake烤红薯：Roast Sweet Potato汤圆：Tangyuan (Glutinous Rice Balls)豌豆黄：Pea Cake北京炸酱面：Noodles with Soy Bean Paste, Beijing Style 油条：Youtiao (Deep-Fried Dough Sticks)京酱肉丝：Sauteed Shredded Pork in Sweet Bean Sauce夫妻肺片：Sliced Beef and Ox Tongue in Chili Sauce羊肉泡馍：Pita Bread Soaked in Lamb Soup。

中国美食的英文对应翻译

中国美食的英文对应翻译菜品1. 北京烤鸭roast Beijing duck2. 辣子鸡丁saute diced chicken with hot peppers3. 宫爆鸡丁saute diced chicken with peanuts4. 红烧鲤鱼braised common carp5. 茄汁虾仁saute fish slices with bamboo shoots6. 涮羊肉instant boiled sliced mutton7. 糖醋里脊pork fillets with sweet&sour sauce8. 炒木须肉saute shredded pork with eggs&black fungus9. 榨菜肉丝汤pork with Sichuan cabbage soup10. 生炒肚片saute fish maw slices11. 回锅肉saute pork in hot sauce12. 糖醋排骨saute chops with sweet&sour sauce13. 家常豆腐fride beancurd with sliced pork&pepper14. 醋溜白菜saute cabbage&pepper in sweet&sour sauce15. 鱼香茄子saute eggplant with fish flavor16. 麻婆豆腐stwed beancurd with minced pork in pepper sauce17. 韭菜炒蛋saute leek sprouts&eggs面食与糕点1. 肉/鸡丝汤面noodles in soup with pork/chicken2. 担担面noodles with sesame paste&pea sprouts3. 龙须面saute fine noodles with shredded chicken4. 炒米线saute rice noodles with green bean sprouts5. 杂酱面soy beans in minced meat&noodles6. 酸辣汤面noodles in sour pungent soup7. 排骨面soup noodles with pork rib8. 阳春面noodles in superior soup9. 凉拌面cool braised noodles10. 肉包steamed meat dumpling11. 豆沙包bean paste dumpling12. 水晶包stuffde bread with lard&sugar13. 叉烧包stuffed bread with roast pork14. 水煎包lightly fried Chinese bread15. 花卷twist16. 小笼包steamed small meat dumpling in basket17. 馄饨ravioli;hun-tun18. 大饼bannock19. 油条twistde cruller20. 豆腐脑beancurd jelly21. 茶叶蛋egg boiled with salt&tea22. 八宝饭steamed glutinous rice with eight treasures23. 葱油饼green onion pie24. 黄桥烧饼crisp short cakes25. 月饼moon cake26. 酒酿sweet ferment rice27. 麻花fried dough twist28. 元宵rice glue ball早点烧饼Clay oven rolls油条Fried bread stick韭菜盒Fried leek dumplings水饺Boiled dumplings蒸饺Steamed dumplings馒头Steamed buns割包Steamed sandwich饭团Rice and vegetable roll蛋饼Egg cakes皮蛋100-year egg咸鸭蛋Salted duck egg豆浆Soybean milk稀饭Rice porridge白饭Plain white rice油饭Glutinous oil rice糯米饭Glutinous rice卤肉饭Braised pork rice蛋炒饭Fried rice with egg地瓜粥Sweet potato congee馄饨面Wonton ＆noodles刀削面Sliced noodles麻辣面Spicy hot noodles麻酱面Sesame paste noodles鸭肉面Duck with noodles鳝鱼面Eel noodles乌龙面Seafood noodles榨菜肉丝面Pork , pickled mustard green noodles 牡蛎细面Oyster thin noodles板条Flat noodles米粉Rice noodles炒米粉Fried rice noodles冬粉Green bean noodle鱼丸汤Fish ball soup贡丸汤Meat ball soup蛋花汤Egg ＆vegetable soup蛤蜊汤Clams soup牡蛎汤Oyster soup紫菜汤Seaweed soup酸辣汤Sweet ＆sour soup馄饨汤Wonton soup猪肠汤Pork intestine soup肉羹汤Pork thick soup鱿鱼汤Squid soup花枝羹Squid thick soup爱玉Vegetarian gelatin糖葫芦Tomatoes on sticks长寿桃Longevity Peaches芝麻球Glutinous rice sesame balls 麻花Hemp flowers双胞胎Horse hooves点心牡蛎煎Oyster omelet臭豆腐Stinky tofu (Smelly tofu)油豆腐Oily bean curd麻辣豆腐Spicy hot bean curd虾片Prawn cracker虾球Shrimp balls春卷Spring rolls蛋卷Chicken rolls碗糕Salty rice pudding筒仔米糕Rice tube pudding红豆糕Red bean cake绿豆糕Bean paste cake糯米糕Glutinous rice cakes萝卜糕Fried white radish patty芋头糕Taro cake肉圆Taiwanese Meatballs水晶饺Pyramid dumplings肉丸Rice-meat dumplings豆干Dried tofu冰类绵绵冰Mein mein ice麦角冰Oatmeal ice地瓜冰Sweet potato ice红豆牛奶冰Red bean with milk ice 八宝冰Eight treasures ice豆花Tofu pudding果汁甘蔗汁Sugar cane juice酸梅汁Plum juice杨桃汁Star fruit juice青草茶Herb juice其他当归鸭Angelica duck槟榔Betel nut火锅Hot pot餐前小品1. 各式刺身拼Sashimi Platter2. 锅贴Pot Sticker3. 辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)4. 鸡沙律Chicken Salad5. 酥炸大虾Fried Prawns6. 酥炸生豪Fried Oysters7. 酥炸鲜鱿Fried Squid8. 海哲分蹄Smoked Jelly Fish9. 五香牛展Special Beef10. 白云凤爪Chicken Leg11. 琥珀合桃House Special Honey Walnuts12. 脆皮春卷Spring Rolls13. 蜜汁叉烧B.B.Q. Pork汤羹类1. 花胶鲍鱼火鸭丝羹Congee Pike Maw With Roast Duck2. 红烧鸡丝翅Chicken Shark’s Fin Soup3. 竹笙烩生翅Bamboo Shark Fin Soup4. 粟米瑶柱羹Corn with Dry Scallops Soup5. 竹笙海皇羹Bamboo Seafood Soup6. 鸡蓉粟米羹Corn & Chicken Soup7. 酸辣汤Hot & Sour Soup8. 法国海鲜汤French Style Seafood Soup9. 法国杂菜汤French Style Vegetable Soup10. 杂锦云吞汤Combination Won Ton Soup11. 芥菜肉片咸蛋汤Mustard Green Salted Egg Soup12. 火鸭咸蛋芥菜汤Roast Duck Salt Egg / Mustard Green13. 西葫牛肉羹West Lake Beef Soup14. 三丝烩鱼肚Fish Soup15. 蝴蝶海参羹Sea Cucumber Soup16. 四宝豆腐羹Steam Tofu Soup龙虾蟹类1. 法式咖喱焗龙虾French Curry Lobster2. 法式芝士牛油焗龙虾Cheese Lobster3. 上汤焗龙虾Special Style Lobster4. 蒜茸蒸龙虾Garlic Style Lobster5. 豉椒炒肉蟹Crab6. 上汤姜葱焗蟹Green Onion Crab7. 椒盐蟹Spicy Salt Crab8. 粉丝咖喱蟹煲Rice Noodle Curry Crab虾鲜鱿贝类1. 菜远虾球Shrimp with Tender Green2. 白灼中虾Boil Shrimp3. 点桃虾球Walnut Shrimp4. 油泡虾球Crystal Prawn5. 柠檬虾球Lemon Prawn6. 咕噜虾Sweet & Sour Prawn7. 蒜茸蒸虾Steam Prawn w/ Garlic Sauce8. 四川虾球Szechuan Shrimp9. 豆瓣酱鲜鱿Fresh Squid10. 虾龙糊Shrimp w/ Lobster Sauce11. 韭王象拔蚌Gold Chive Geoduck12. 韭王花枝片Gold Chive Squid13. 椒盐鲜鱿Pepper Salt Fresh Squid14. 豉汁炒三鲜Mixed Seafood w/ Black Bean Sauce15. 马拉盏炒鲜鱿Special Fresh Squid16. 碧绿炒带子Tender Green Scallop17. 双菇鲜带子Mushroom Fresh Scallop18. 豉汁炒大蚬Clam w/ Black Bean Sauce19. 姜葱生豪Oyster w/ Ginger, Green Onion20. 豉汁炒青口Mussel w/ Black Bean Sauce21. 豉汁豆腐蒸带子Tofu Scallop w/ Black Bean Sauce 海鲜鱼类1. 清蒸游水石斑Steam Live Rock Cod2. 清蒸蒜茸带子Steamd Scallop w/ Garlic Sauce3. 豉汁煎焗塘虱Catfish w/ Black Bean Sauce4. 清蒸龙利Flounder5. 清蒸海鲈Fomfret6. 蒸金钱片塘虱Steam Catfish7. 辣汁串烧鱼B & Q Fish Stick w/ Hot Sauce8. 西兰炒雪鱼球Pan Fried Snow Fish w/ Green9. 菜远石斑球Tender Green Rock Cod10. 豉汁石斑球Steam Rock Cod w/ Black Bean Sauce11.油泡石斑球Crystal Rock Cod12.川味石斑球Szechuan Rock Cod13.骨香石斑球Fried Rock Cod Bone14.咕噜石斑球Sweet & Sour Rock Cod15.鱼腐扒菜胆Yu Fu w/ Vegetable鸡鸭鸽1. 脆皮炸子鸡(半)Fried Chicken (Half)2. 红烧石岐项鸽Roast Pigeon3. 豉油皇乳鸽Pigeon w/ Soy Sauce4. 姜葱油淋鸡(半)Green Onion Chicken (Half)5. 北京片皮鸭Peking Duck6. 酸甜明炉烧鸭(半)Roast Duck (Half)7. 柠檬鸡球Lemon Chicken8. 西芹腰果鸡球Vegetable Cashew Chicken9. 咖喱鸡Curry Chicken10. 豉汁炒鸡球Chicken w/ Black Bean Sauce11. 四川炒鸡球Szechuan Chicken12. 菜远鸡球Chicken w/ Tender Green13. 宫保鸡球Kung Pao Chicken14. 豉汁黄毛鸡(半)Chicken w/ Soy Sauce15. 咕噜鸡Sweet & Sour Chicken16. 八珍发菜扒鸭(半)Combination Duck (Half)17. 子罗炒鸡片Ginger & Pineapple Chicken18. 游龙戏凤Chicken, Shrimp, Squid w/Mixed Vegetable19. 龙凤琵琶豆腐Egg, Chicken, Shrimp, Steam Tofu猪牛肉类1. 酸甜咕噜肉Sweet & Sour Pork2. 菜远炒排骨Spareribs w/ Tender Green3. 豉椒排骨Spareribs w/ Black Bean Sauce4. 凉瓜炆排骨Bitty Melon Spareribs5. 京都骨Peking Spareribs6. 椒盐排骨Pepper Salt Spareribs7. 豉椒焖排骨Spareribs w/ Black Bean, Pepper8. 菜远炒牛肉Broccoli Beef9. 凉瓜炒牛肉Bitty Melon Beef10. 黑椒牛仔骨Black Pepper Short Rib11. 椒盐牛仔骨Pepper Salt Short Rib12. 中式牛柳Chinese Style Beef13. 四川牛肉Szechuan Beef14. 干扁牛柳丝String Beef15. 柠檬牛肉Lemon beef16. 麻婆豆腐Mar-Boh Tofu煲仔类1. 北菇海参煲Mushroom Sea Cucumber Duck Feet2. 诸诸滑鸡煲Chicken Clay Pot3. 鸡粒咸鱼茄子煲Salt Fish Chicken Egg Plant Clay Pot4. 粉丝虾米杂菜煲Rice Noodle Vegetables Clay Pot5. 罗白牛腩煲Beef Stew w/ Turnip Clay Pot6. 支竹羊腩煲Dry Tofu Lamb Clay Pot7. 火腩生豪煲Roast Pig Oyster Clay Pot素菜类1. 豪油冬菇Oyster Sauce Mushroom2. 什笙上素Bamboo Vegetable3. 红烧豆腐Fried Tofu4. 炒素丁Vegetable Roll5. 罗汉腐皮卷Vegetable Egg Roll6. 素咕噜肉Vegetarian Sweet and Sour7. 蒸山水豆腐Steam Tofu8. 鲜菇扒菜胆Mushroom Tender Green9. 炒杂菜Mixed Green Tender10. 清炒芥兰Chinese Green Tender11. 盐水菜心Salt Green Tender12. 干扁四季豆String Bean Western Style13. 上汤芥菜胆Mustard Green Tender炒粉、面、饭1. 龙虾干烧伊面Lobster Teriyaki Noodle2. 上汤龙虾捞面Lobster Noodle3. 杨州炒饭Yang Chow Fried Rice4. 虾仁炒饭Shrimp Fried Rice5. 咸鱼鸡粒炒饭Salted Egg Chicken Fried Rice6. 蕃茄牛肉炒饭Tomato w/ Beef Fried Rice7. 厨师炒饭House Fried Rice8. 生菜丝炒牛肉饭Beef Fried Rice w/ Lettuce9. 招牌炒面House Chow Mein10. 鸡球炒/煎面Chicken Chow Mein11. 蕃茄牛肉炒面Tomato Beef Chow Mein12. 海鲜炒/煎面Seafood Chow Mein13. 虾子姜葱捞面Ginger Green Onion Noodle14. 干烧伊面Teriyaki Noodle15. 鸡丝上汤窝面Chicken Noodle Soup16. 菜远炒牛河Vegetable Beef Chow Fun17. 豉椒排骨炒河Sparerib w/ Black Bean Chow Fun18. 星洲炒米粉Singapore Noodle (Hot Spice)19. 鸳鸯馒头Shanghai Buns (12)20. 上汤水饺Dumpling Soup21. 上汤云吞Won Ton soup22. 丝苗白饭Steam Rice甜品1. 雪哈红莲Bird Nest Red Bean Soup2. 椰汁炖雪哈Coconut Bird Nest3. 玫瑰红豆沙Red Bean Soup4. 椰汁西米露Coconut Tapioca5. 百年好合Red Bean Fresh Lily Bulb厨师精选1. 酸甜咕噜肉Sweet & Sour Pork2. 京都骨Peking Spareribs3. 豉椒排骨Sparerbis w/ Black Bean Sauce4. 凉瓜排骨Bitter Melon Spareribs5. 菜远炒排骨Spareribs w/ Tender Green6. 菜远炒牛肉Beef w/ Tender Green7. 豉椒炒牛肉Green Pepper Beef w/ Black Bean Sauce8. 柠檬牛肉Lemon Beef9. 四川牛肉Szechuan Beef10. 辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce11. 柠檬鸡球Lemon Chicken12. 杂菜鸡球Chicken w/ Mixed Vegetable13. 豉椒炒鸡球Chicken w/ Black Sauce14. 四川炒鸡球Szechuan Chicken15. 咖喱鸡球Curry Chicken16. 菜远炒鸡球Chicken w/ Tender Green17. 宫保鸡球Kung Pao Chicken18. 腰果鸡球Cashew Chicken19. 酸甜咕噜鱼Sweet & Sour Fish20. 酸甜咕噜虾Sweet & Sour Shrimp21. 柠檬炒虾球Lemon Shrimp22. 菜远炒虾球Shrimp w/ Vegetable23. 四川炒虾球Szechuan Shrimp24. 四川炒鲜鱿Szechuan Squid25. 豉椒炒鱿Squid w/ Black Bean Sauce26. 红烧豆腐Fried Tofu w/ Tender Green27. 炒杂菜Mixed Vegetable特价小菜1. 豆腐虾Tofu & Shrimps2. 白灼虾Boiled Prawns3. 椒盐虾Spicy Slat Prawns4. 豉椒虾Black Bean Sauce Prawns5. 滑蛋虾Prawns with Eggs6. 油泡虾Crystal Prawns7. 时菜虾Vegetable Prawns8. 四川虾Szechuan Prawns9. 茄汁虾Prawns with Ketchup10. 豉汁炒蚬Clams Black Bean Sauce11. 时菜斑球Vegetable Rock Cod12. 豉汁斑球Black Bean Sauce Rock Cod13. 椒盐龙利球Pepper Salt Fried Flounder14. 香煎鲫鱼Pan Fried Fish15. 时菜鲜鱿Vegetable & Squid16. 椒盐鲜鱿Salt and Pepper Squid17. 豉椒鲜鱿Black Bean Sauce Squid18. 酥炸鲜鱿Deep Fried Squid19. 四川鸡Szechuan Chicken20. 宫保鸡Kung Pao Chicken21. 当红炸子鸡Crispy Fried Chicken22. 柠檬鸡Lemon Chicken23. 腰果鸡Cashew Nuts Chicken24. 甜酸鸡Sweet & Sour Chicken25. 时菜鸡Vegetable & Chicken26. 咖喱鸡Curry Chicken27. 豉椒鸡Black Bean Sauce Chicken28. 京都上肉排Peking Spareribs29. 椒盐肉排Pepper Salt Fried Spareribs30. 梅菜扣肉Preserved Vegetable & Pork31. 豉汁排骨Black Bean Sauce Spareribs32. 时菜排骨Vegetable & Spareribs33. 蜜汁叉烧B.B.Q. Pork34. 炸菜牛肉Pickled with Beef35. 蒙古牛肉Mongolian Beef36. 姜葱牛肉Ginger & Green Onion Beef37. 豪油牛肉Oyster Sauce Beef38. 时菜牛肉Vegetable & Beef39. 豆腐牛肉Tofu and Beef40. 四川牛肉Szechuan Beef41. 柠檬牛肉Lemon Beef42. 椒盐牛仔骨Pepper Salted Fried Beef Ribs43. 火腩塘虱煲Roasted Pork & Catfish Clay Pot44. 东江豆腐煲Tofu in Clay Pot45. 海鲜煲Seafood in Clay Pot46. 八珍煲Assorted Meat in Clay Pot47. 柱侯牛腩煲Stew Beef Basket48. 鱼香茄子煲Eggplant in Clay Pot49. 虾米粉丝煲Dried Shrimp & Noodle in Clay Pot50.咸鱼鸡豆腐煲Salted Fish & Chicken Tofu in Clay Pot51. 蒸山水豆腐Steamed Tofu52. 红烧豆腐Braised Tofu53. 麻婆豆腐Bean Sauce Tofu54. 干烧四季豆Braised Green Bean55. 鱼香茄子Braised Egg plant56. 蒜茸豆苗Garlic Pea Greens57. 豉汁凉瓜black Bean Sauce & Bitter Melon58. 上汤芥菜胆Mustard Green59. 北菇扒菜胆Mushroom & Vegetable60. 清炒时菜Sautéed Vegetable61. 蒜茸芥兰Garlic & Broccoli62. 豪油芥兰Oyster Sauce Broccoli63. 豪油北菇Oyster Sauce Mushrooms64. 炒什菜Sautéed Assorted Vegetable语法涨姿势西餐，韩国料理，日本料理风靡中国，但是，作为博大精深的中国文化的一部分，我也希望中国菜出现在世界的各个角落。

中国特色菜英文翻译

中国特色菜：Aubergine(茄子)、Dwarf Bean(刀豆)、Chillies(辣椒)、Eddo(小芋头)、Spinach(菠菜)、Beansprots(绿豆芽)、Spring onions(葱)、Leeks(大葱)、Garlic(大蒜)、Ginger(生姜)、riander(香菜)、Greenbean(绿豆)、Red Bean(红豆)、Dried black mushroom(冬菇)、Tiger lily buds(金针菜)、Mu-er(木耳)、Cashew nuts(腰果)、Silknoodles(粉丝)、Sea vegetable /Seaweed(海带)、Tofu(豆腐)、Driedfish(鱼干)。

调料：Soysauce(酱油)、Vinger(醋)、Cornstarch(淀粉)、Sesameoil(麻油)、Oystersauce(蚝油)、Pepper(胡椒)、Redchillipowder(辣椒粉)、Sesamepaste(芝麻酱)、Monosidum glutanate(味精)、Chineseredpepper(花椒)、Saltblackbean(豆鼓)、Star anise(八角)、Brownsugar(砂糖，专用于泡奶茶或咖啡)、darkBrownSugar(红糖)、Custer sugar(白砂糖)、RockSugar(冰糖)。

面食：Longrice(长米，较硬，煮前需先浸泡1个小时)、Puddingriceorshortrice(短米，较软)、Brownrice(糙米)、THAIFragrantrice(泰国香米)、Glutinous rice(糯米)、flou(面粉)、Wholemeal flour(小麦面粉)、Noodles(面条)、Instantnoodles(方便面)、Wantun (馄饨皮)。

FreshGradeBreast(鸡胸肉)、ChickenWings(鸡翅膀)、MincedSteak(碎肉)、SmokedBacon(熏肉)、Pork Fillet(里脊肉)、SpareRibofPork(小排骨)、BlackPudding(黑香肠)、Hock(肘子)、StewingBeef(小块瘦肉)、Rump (大块牛排)、Tenderised Steak(半成品牛排)、Cowhells(牛筋)。

英语干货---------最全的中国菜名英语单词

英语干货---------最全的中国菜名英语单词英语干货---------最全的中国菜名英语单词一、中国菜的英文名1.北京烤鸭 roast Beijing duck2.辣子鸡丁 saute diced chicken with hot peppers3.宫爆鸡丁 saute diced chicken with peanuts4.红烧鲤鱼 braised common carp5.茄汁虾仁 saute fish slices with bamboo shoots6.涮羊肉 instant boiled sliced mutton7.糖醋里脊 pork fillets with sweet&sour sauce8.炒木须肉 saute shredded pork with eggs&black fungus9.榨菜肉丝汤 pork with Sichuan cabbage soup10.生炒肚片 saute fish maw slices11.回锅肉 saute pork in hot sauce12.糖醋排骨 saute chops with sweet&sour sauce13.家常豆腐 fride beancurd with sliced pork&pepper14.醋溜白菜 saute cabbage&pepper in sweet&sour sauce15.鱼香茄子 saute eggplant with fish flavor16 麻婆豆腐stwed beancurd with minced pork in pepper sauce17.韭菜炒蛋 saute leek sprouts&eggs二、面食与糕点 Chinese Pastry&Cooked Wheaten Food1.肉/鸡丝汤面 noodles in soup with pork/chicken2.担担面 noodles with sesame paste&pea sprouts3.龙须面 saute fine noodles with shredded chicken4.炒米线 saute rice noodles with green bean sprouts5.杂酱面 soy beans in minced meat&noodles6.酸辣汤面 noodles in sour pungent soup7.排骨面 soup noodles with pork rib8.阳春面 noodles in superior soup9.凉拌面 cool braised noodles10.肉包 steamed meat dumpling11.豆沙包 bean paste dumpling12.水晶包 stuffde bread with lard&sugar13.叉烧包 stuffed bread with roast pork14.水煎包 lightly fried Chinese bread15.花卷 twist16小笼包 steamed small meat dumpling in basket17.馄饨 ravioli;hun-tun18.大饼 bannock19.油条 twistde cruller20.豆腐脑 beancurd jelly21.茶叶蛋 egg boiled with salt&tea22.八宝饭 steamed glutinous rice with eight treasures23.葱油饼 green>24.黄桥烧饼 crisp short cakes25.月饼 moon cake26.酒酿 sweet ferment rice27.麻花 fried dough twist28.元宵 rice glue ball三、中式早点】烧饼 Clay oven rolls油条 Fried bread stick韭菜盒 Fried leek dumplings 水饺 Boiled dumplings 蒸饺 Steamed dumplings馒头 Steamed buns割包 Steamed sandwich饭团 Rice and vegetable roll 蛋饼 Egg cakes皮蛋 100-year egg咸鸭蛋 Salted duck egg豆浆 Soybean milk稀饭 Rice porridge白饭 Plain white rice油饭 Glutinous oil rice糯米饭 Glutinous rice卤肉饭 Braised pork rice蛋炒饭 Fried rice with egg 地瓜粥 Sweet potato congee馄饨面 Wonton ＆ noodles刀削面 Sliced noodles麻辣面 Spicy hot noodles麻酱面 Sesame paste noodles鸭肉面 Duck with noodles鳝鱼面 Eel noodles乌龙面 Seafood noodles榨菜肉丝面Pork , pickled mustard green noodles 牡蛎细面Oyster thin noodles板条 Flat noodles米粉 Rice noodles炒米粉 Fried rice noodles冬粉 Green bean noodle鱼丸汤 Fish ball soup贡丸汤 Meat ball soup蛋花汤 Egg ＆ vegetable soup蛤蜊汤 Clams soup牡蛎汤 Oyster soup紫菜汤 Seaweed soup酸辣汤 Sweet ＆ sour soup馄饨汤 Wonton soup猪肠汤 Pork intestine soup肉羹汤 Pork thick soup鱿鱼汤 Squid soup花枝羹 Squid thick soup爱玉 Vegetarian gelatin糖葫芦 T omatoes>长寿桃 Longevity Peaches 芝麻球 Glutinous rice sesame balls麻花 Hemp flowers双胞胎 Horse hooves四、点心牡蛎煎 Oyster omelet臭豆腐 Stinky tofu (Smelly tofu)油豆腐 Oily bean curd麻辣豆腐 Spicy hot bean curd虾片 Prawn cracker虾球 Shrimp balls春卷 Spring rolls蛋卷 Chicken rolls碗糕 Salty rice pudding筒仔米糕 Rice tube pudding红豆糕 Red bean cake绿豆糕 Bean paste cake糯米糕 Glutinous rice cakes萝卜糕 Fried white radish patty芋头糕 Taro cake肉圆 Taiwanese Meatballs水晶饺 Pyramid dumplings肉丸 Rice-meat dumplings豆干 Dried tofu五、冰类绵绵冰 Mein mein ice麦角冰 Oatmeal ice地瓜冰 Sweet potato ice红豆牛奶冰 Red bean with milk ice 八宝冰 Eight treasures ice 豆花 Tofu pudding六、果汁甘蔗汁 Sugar cane juice酸梅汁 Plum juice杨桃汁 Star fruit juice青草茶 Herb juice七、其他当归鸭 Angelica duck槟榔 Betel nut火锅 Hot pot头盘餐前小品Appetizers1.各式刺身拼Sashimi Platter2.锅贴Pot Sticker3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)4.鸡沙律Chicken Salad5.酥炸大虾Fried Prawns6.酥炸生豪Fried Oysters7.酥炸鲜鱿Fried Squid8.海哲分蹄Smoked Jelly Fish9.五香牛展Special Beef10.白云凤爪Chicken Leg11.琥珀合桃House Special Honey Walnuts12.脆皮春卷Spring Rolls13.蜜汁叉烧B.B.Q. Pork八、汤羹类Soup1.花胶鲍鱼火鸭丝羹Congee Pike Maw With Roast Duck2.红烧鸡丝翅Chicken Shark’s Fin Soup3.竹笙烩生翅Bamboo Shark Fin Soup4.粟米瑶柱羹Corn with Dry Scallops Soup5.竹笙海皇羹Bamboo Seafood Soup6.鸡蓉粟米羹Corn & Chicken Soup7.酸辣汤Hot & Sour Soup8.法国海鲜汤French Style Seafood Soup9.法国杂菜汤French Style Vegetable Soup10.杂锦云吞汤Combination Won Ton Soup11.芥菜肉片咸蛋汤Mustard Green Salted Egg Soup12.火鸭咸蛋芥菜汤Roast Duck Salt Egg / Mustard Green13.西葫牛肉羹West Lake Beef Soup14.三丝烩鱼肚Fish Soup15.蝴蝶海参羹Sea Cucumber Soup16.四宝豆腐羹Steam Tofu Soup九、龙虾蟹类Seafood (Lobster, Shrimp, Crab1.法式咖喱焗龙虾French Curry Lobster2.法式芝士牛油焗龙虾Cheese Lobster3.上汤焗龙虾Special Style Lobster4.蒜茸蒸龙虾Garlic Style Lobster5.豉椒炒肉蟹Crab6.上汤姜葱焗蟹Green Onion Crab7.椒盐蟹Spicy Salt Crab8.粉丝咖喱蟹煲Rice Noodle Curry Crab十、虾鲜鱿贝类Seafood1.菜远虾球Shrimp with Tender Green2.白灼中虾Boil Shrimp3.点桃虾球Walnut Shrimp4.油泡虾球Crystal Prawn5.柠檬虾球Lemon Prawn6.咕噜虾Sweet & Sour Prawn7.蒜茸蒸虾Steam Prawn w/ Garlic Sauce8.四川虾球Szechuan Shrimp9.豆瓣酱鲜鱿Fresh Squid10.虾龙糊Shrimp w/ Lobster Sauce11.韭王象拔蚌Gold Chive Geoduck12.韭王花枝片Gold Chive Squid13.椒盐鲜鱿Pepper Salt Fresh Squid14.豉汁炒三鲜Mixed Seafood w/ Black Bean Sauce15.马拉盏炒鲜鱿Special Fresh Squid16.碧绿炒带子Tender Green Scallop17.双菇鲜带子Mushroom Fresh Scallop18.豉汁炒大蚬Clam w/ Black Bean Sauce19.姜葱生豪Oyster w/ Ginger, Green Onion20.豉汁炒青口Mussel w/ Black Bean Sauce21.豉汁豆腐蒸带子Tofu Scallop w/ Black Bean Sauce 十一、海鲜鱼类Seafood (Fish)1.清蒸游水石斑Steam Live Rock Cod2.清蒸蒜茸带子Steamd Scallop w/ Garlic Sauce3.豉汁煎焗塘虱Catfish w/ Black Bean Sauce4.清蒸龙利Flounder5.清蒸海鲈Fomfret6.蒸金钱片塘虱Steam Catfish7.辣汁串烧鱼B & Q Fish Stick w/ Hot Sauce8.西兰炒雪鱼球Pan Fried Snow Fish w/ Green9.菜远石斑球Tender Green Rock Cod10.豉汁石斑球Steam Rock Cod w/ Black Bean Sauce11.油泡石斑球Crystal Rock Cod12.川味石斑球Szechuan Rock Cod13.骨香石斑球Fried Rock Cod Bone14.咕噜石斑球Sweet & Sour Rock Cod15.鱼腐扒菜胆Yu Fu w/ Vegetable十二、鸡鸭鸽Poultry1.脆皮炸子鸡(半)Fried Chicken (Half)2.红烧石岐项鸽Roast Pigeon3.豉油皇乳鸽Pigeon w/ Soy Sauce4.姜葱油淋鸡(半)Green Onion Chicken (Half)5.北京片皮鸭Peking Duck6.酸甜明炉烧鸭(半)Roast Duck (Half)7.柠檬鸡球Lemon Chicken8.西芹腰果鸡球Vegetable Cashew Chicken9.咖喱鸡Curry Chicken10.豉汁炒鸡球Chicken w/ Black Bean Sauce11.四川炒鸡球Szechuan Chicken12.菜远鸡球Chicken w/ Tender Green13.宫保鸡球Kung Pao Chicken14.豉汁黄毛鸡(半)Chicken w/ Soy Sauce15.咕噜鸡Sweet & Sour Chicken16.八珍发菜扒鸭(半)Combination Duck (Half)17.子罗炒鸡片Ginger & Pineapple Chicken18.游龙戏凤Chicken, Shrimp, Squid w/ Mixed Vegetable19.龙凤琵琶豆腐Egg, Chicken, Shrimp, Steam Tofu十三、猪牛肉类Meat1.酸甜咕噜肉Sweet & Sour Pork2.菜远炒排骨Spareribs w/ Tender Green3.豉椒排骨Spareribs w/ Black Bean Sauce4.凉瓜炆排骨Bitty Melon Spareribs5.京都骨Peking Spareribs6.椒盐排骨Pepper Salt Spareribs7.豉椒焖排骨Spareribs w/ Black Bean, Pepper8.菜远炒牛肉Broccoli Beef9.凉瓜炒牛肉Bitty Melon Beef10.黑椒牛仔骨Black Pepper Short Rib11.椒盐牛仔骨Pepper Salt Short Rib12.中式牛柳Chinese Style Beef13.四川牛肉Szechuan Beef14.干扁牛柳丝String Beef15.柠檬牛肉Lemon beef16.麻婆豆腐Mar-Boh T ofu十四、煲仔类Clay Pot Style1.北菇海参煲Mushroom Sea Cucumber Duck Feet2.诸诸滑鸡煲Chicken Clay Pot3.鸡粒咸鱼茄子煲Salt Fish Chicken Egg Plant Clay Pot4.粉丝虾米杂菜煲Rice Noodle Vegetables Clay Pot5.罗白牛腩煲Beef Stew w/ Turnip Clay Pot6.支竹羊腩煲Dry T ofu Lamb Clay Pot7.火腩生豪煲Roast Pig Oyster Clay Pot素菜类Vegetarian】1.豪油冬菇Oyster Sauce Mushroom2.什笙上素Bamboo Vegetable3.红烧豆腐Fried T ofu4.炒素丁Vegetable Roll5.罗汉腐皮卷Vegetable Egg Roll6.素咕噜肉Vegetarian Sweet and Sour7.蒸山水豆腐Steam Tofu8.鲜菇扒菜胆Mushroom Tender Green9.炒杂菜Mixed Green Tender10.清炒芥兰Chinese Green Tender11.盐水菜心Salt Green Tender12.干扁四季豆String Bean Western Style13.上汤芥菜胆Mustard Green Tender十五、炒粉、面、饭Rice Plate1.龙虾干烧伊面Lobster Teriyaki Noodle2.上汤龙虾捞面Lobster Noodle3.杨州炒饭Yang Chow Fried Rice4.虾仁炒饭Shrimp Fried Rice5.咸鱼鸡粒炒饭Salted Egg Chicken Fried Rice6.蕃茄牛肉炒饭Tomato w/ Beef Fried Rice7.厨师炒饭House Fried Rice8.生菜丝炒牛肉饭Beef Fried Rice w/ Lettuce9.招牌炒面House Chow Mein10.鸡球炒/煎面Chicken Chow Mein11.蕃茄牛肉炒面Tomato Beef Chow Mein12.海鲜炒/煎面Seafood Chow Mein13.虾子姜葱捞面Ginger Green Onion Noodle14.干烧伊面Teriyaki Noodle15.鸡丝上汤窝面Chicken Noodle Soup16.菜远炒牛河Vegetable Beef Chow Fun17.豉椒排骨炒河Sparerib w/ Black Bean Chow Fun18.星洲炒米粉Singapore Noodle (Hot Spice)19.鸳鸯馒头Shanghai Buns (12)20.上汤水饺Dumpling Soup21.上汤云吞Won T on soup22.丝苗白饭Steam Rice【甜品Dessert】1.雪哈红莲Bird Nest Red Bean Soup2.椰汁炖雪哈Coconut Bird Nest3.玫瑰红豆沙Red Bean Soup4.椰汁西米露Coconut Tapioca5.百年好合Red Bean Fresh Lily Bulb十六、厨师精选1.酸甜咕噜肉Sweet & Sour Pork2.京都骨Peking Spareribs3.豉椒排骨Sparerbis w/ Black Bean Sauce4.凉瓜排骨Bitter Melon Spareribs5.菜远炒排骨Spareribs w/ Tender Green6.菜远炒牛肉Beef w/ Tender Green7.豉椒炒牛肉Green Pepper Beef w/ Black Bean Sauce8.柠檬牛肉Lemon Beef9.四川牛肉Szechuan Beef10.辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce11.柠檬鸡球Lemon Chicken12.杂菜鸡球Chicken w/ Mixed Vegetable13.豉椒炒鸡球Chicken w/ Black Sauce14.四川炒鸡球Szechuan Chicken15.咖喱鸡球Curry Chicken16.菜远炒鸡球Chicken w/ Tender Green17.宫保鸡球Kung Pao Chicken18.腰果鸡球Cashew Chicken19.酸甜咕噜鱼Sweet & Sour Fish20.酸甜咕噜虾Sweet & Sour Shrimp21.柠檬炒虾球Lemon Shrimp22.菜远炒虾球Shrimp w/ Vegetable23.四川炒虾球Szechuan Shrimp24.四川炒鲜鱿Szechuan Squid25.豉椒炒鱿Squid w/ Black Bean Sauce26.红烧豆腐Fried T ofu w/ Tender Green27.炒杂菜Mixed Vegetable十七、特价小菜1.豆腐虾T ofu & Shrimps2.白灼虾Boiled Prawns3.椒盐虾Spicy Slat Prawns4.豉椒虾Black Bean Sauce Prawns5.滑蛋虾Prawns with Eggs6.油泡虾Crystal Prawns7.时菜虾Vegetable Prawns8.四川虾Szechuan Prawns9.茄汁虾Prawns with Ketchup10.豉汁炒蚬Clams Black Bean Sauce11.时菜斑球Vegetable Rock Cod12.豉汁斑球Black Bean Sauce Rock Cod13.椒盐龙利球Pepper Salt Fried Flounder14.香煎鲫鱼Pan Fried Fish15.时菜鲜鱿Vegetable & Squid16.椒盐鲜鱿Salt and Pepper Squid17.豉椒鲜鱿Black Bean Sauce Squid18.酥炸鲜鱿Deep Fried Squid19.四川鸡Szechuan Chicken20.宫保鸡Kung Pao Chicken21.当红炸子鸡Crispy Fried Chicken22.柠檬鸡Lemon Chicken23.腰果鸡Cashew Nuts Chicken24.甜酸鸡Sweet & Sour Chicken25.时菜鸡Vegetable & Chicken26.咖喱鸡Curry Chicken27.豉椒鸡Black Bean Sauce Chicken28.京都上肉排Peking Spareribs29.椒盐肉排Pepper Salt Fried Spareribs30.梅菜扣肉Preserved Vegetable & Pork31.豉汁排骨Black Bean Sauce Spareribs32.时菜排骨Vegetable & Spareribs33.蜜汁叉烧B.B.Q. Pork34.炸菜牛肉Pickled with Beef35.蒙古牛肉Mongolian Beef36.姜葱牛肉Ginger & Green Onion Beef37.豪油牛肉Oyster Sauce Beef38.时菜牛肉Vegetable & Beef39.豆腐牛肉Tofu and Beef40.四川牛肉Szechuan Beef41.柠檬牛肉Lemon Beef42.椒盐牛仔骨Pepper Salted Fried Beef Ribs43.火腩塘虱煲Roasted Pork & Catfish Clay Pot44.东江豆腐煲T ofu in Clay Pot45.海鲜煲Seafood in Clay Pot46.八珍煲Assorted Meat in Clay Pot47.柱侯牛腩煲Stew Beef Basket48.鱼香茄子煲Eggplant in Clay Pot49.虾米粉丝煲Dried Shrimp & Noodle in Clay Pot50.咸鱼鸡豆腐煲Salted Fish & Chicken Tofu in Clay Pot51.蒸山水豆腐Steamed Tofu52.红烧豆腐Braised Tofu53.麻婆豆腐Bean Sauce T ofu54.干烧四季豆Braised Green Bean55.鱼香茄子Braised Egg plant56.蒜茸豆苗Garlic Pea Greens57.豉汁凉瓜black Bean Sauce & Bitter Melon58.上汤芥菜胆Mustard Green59.北菇扒菜胆Mushroom & Vegetable60.清炒时菜Sautéed Vegetable61.蒜茸芥兰Garlic & Broccoli62.豪油芥兰Oyster Sauce Broccoli63.豪油北菇Oyster Sauce Mushrooms64.炒什菜Sautéed Assorted Veg etable中国菜的分类Classifications of Chinese Cuisine1. 八大菜系 Eight Famous Cuisines鲁菜 Lu Cuisine (Shandong Cuisine)川菜 Chuan Cuisine (Sichuan Cuisine)粤菜 Yue Cuisine (Guangdong Cuisine)闽菜 Min Cuisine (Fujian Cuisine)苏菜 Su Cuisine (Jiangsu Cuisine)浙菜 Zhe Cuisine (Zhejiang Cuisine)湘菜 Xiang Cuisine (Hunan Cuisine)徽菜 Hui Cuisine (Anhui Cuisine)2. 菜品分类 Types of Courses凉菜类 Cold Dishes热菜类 Hot Dishes汤羹粥煲类 Soups, Congees and Casseroles 主食和小吃 Main Food and Snacks西餐Western Cuisine开胃菜(头盘及沙拉类)Appetizers and Salads 汤类 Soups副菜Entrées主菜 Main Courses配菜 Side Dishes甜点 Desserts饮品Drinks一、酒精类饮品 Alcoholic Beverages1.国酒 Chinese Wines2.洋酒 Imported Wines白兰地与威士忌 Brandy and Whisky金酒与朗姆酒 Gin and Rum伏特加与龙舌兰 Vodka and Tequila利口酒和开胃酒 Liqueurs and Aperitifs红酒 Red Wine二、不含酒精类饮品 Non-Alcoholic Beverages三、中国饮品文化 Chinese Drinking Culture1. 中国茶文化 Chinese Tea Culture2. 中国酒文化 Chinese Wine Culture翻译原则一.以主料为主，配料或配汁为辅的翻译原则1.菜肴的主料和配料主料(名称/形状)+with+配料如：松仁香菇 Chinese Mushrooms with Pine Nuts 2.菜肴的主料和配汁主料 with /in+汤汁(Sauce)如：冰梅凉瓜 Bitter Melon in Plum Sauce二.以烹制方法为主，原料为辅的翻译原则1.菜肴的做法和主料。

中国特色菜及其英文翻译

1、白菜心‎拌蜇头Ma‎r inat‎e d Je‎l lyfi‎s h an‎d Chi‎n ese ‎C abba‎g e in‎Vina‎i gret‎t e 2‎、白灵菇扣‎鸭掌 Mu‎s hroo‎m s wi‎t h Du‎c k Fe‎e t3‎、拌豆腐丝‎Shre‎d ded ‎T ofu ‎w ith ‎S auce‎4、白‎切鸡 Bo‎i led ‎C hick‎e n wi‎t h Sa‎u ce‎5、拌双耳‎Toss‎e d Bl‎a ck a‎n d Wh‎i te F‎u ngus‎6、冰‎梅凉瓜 B‎i tter‎Melo‎n in ‎P lum ‎S auce‎7、冰‎镇芥兰 C‎h ines‎e Bro‎c coli‎with‎Wasa‎b i8‎、朝鲜辣白‎菜 Kor‎e an C‎a bbag‎e in ‎C hili‎Sauc‎e9、‎朝鲜泡菜‎K imch‎i10‎、陈皮兔肉‎Rabb‎i t Me‎a t wi‎t h Ta‎n geri‎n e Fl‎a vor ‎11、川‎北凉粉 C‎l ear ‎N oodl‎e s in‎Chil‎i Sau‎c e1‎2、刺身凉‎瓜 Bit‎t er M‎e lon ‎w ith ‎W asab‎i13‎、豆豉多春‎鱼 Shi‎s amo ‎i n Bl‎a ck B‎e an S‎a uce ‎14、夫‎妻肺片 P‎o rk L‎u ngs ‎i n Ch‎i li S‎a uce ‎15、干‎拌牛舌 O‎x Ton‎g ue i‎n Chi‎l i Sa‎u ce‎16、干拌‎顺风 Pi‎g Ear‎in C‎h ili ‎S auce‎17、‎怪味牛腱‎S pice‎d Bee‎f Sha‎n k1‎8、红心鸭‎卷 Sli‎c ed D‎u ck R‎o lls ‎w ith ‎E gg Y‎o lk‎19、姜汁‎皮蛋 Pr‎e serv‎e d Eg‎g s in‎Ging‎e r Sa‎u ce‎20、酱香‎猪蹄 Pi‎g Fee‎t Sea‎s oned‎with‎Soy ‎S auce‎21、‎酱肘花 S‎l iced‎Pork‎in S‎o y Sa‎u ce‎22、金豆‎芥兰 Ch‎i nese‎Broc‎c oli ‎w ith ‎S oy B‎e ans ‎23、韭‎黄螺片 S‎l iced‎Sea ‎W helk‎s wit‎h Hot‎b ed C‎h ives‎24、‎老北京豆酱‎Trad‎i tion‎a l Be‎i jing‎Bean‎Past‎e25‎、老醋泡花‎生 Pea‎n uts ‎P ickl‎e d in‎Aged‎Vine‎g ar‎26、凉拌‎金针菇 G‎o lden‎Mush‎r ooms‎and ‎M ixed‎Vege‎t able‎s27‎、凉拌西芹‎云耳 Ce‎l ery ‎w ith ‎W hite‎Fung‎u s2‎8、卤水大‎肠 Mar‎i nate‎d Por‎k Int‎e stin‎e s2‎9、卤水豆‎腐 Mar‎i nate‎d Tof‎u30‎、卤水鹅头‎Mari‎n ated‎Goos‎e Hea‎d s3‎1、卤水鹅‎翼 Mar‎i nate‎d Goo‎s e Wi‎n gs‎32、卤水‎鹅掌 Ma‎r inat‎e d Go‎o se F‎e et‎33、卤水‎鹅胗 Ma‎r inat‎e d Go‎o se G‎i zzar‎d34‎、卤水鸡蛋‎Mari‎n ated‎Eggs‎35、‎卤水金钱肚‎Mari‎n ated‎Pork‎Trip‎e36‎、卤水牛腱‎Mari‎n ated‎Beef‎Shan‎k37‎、卤水牛舌‎Mari‎n ated‎Ox T‎o ngue‎38、‎卤水拼盘‎M arin‎a ted ‎M eat ‎C ombi‎n atio‎n39‎、卤水鸭肉‎Mari‎n ated‎Duck‎Meat‎40、‎萝卜干毛豆‎Drie‎d Rad‎i sh w‎i th G‎r een ‎S oybe‎a n4‎1、麻辣肚‎丝 Shr‎e dded‎Pig ‎T ripe‎in C‎h ili ‎S auce‎42、‎美味牛筋‎B eef ‎T endo‎n43‎、蜜汁叉烧‎Hone‎y-Ste‎w ed B‎B Q Po‎r k4‎4、明炉烧‎鸭 Roa‎s t Du‎c k4‎5、泡菜什‎锦 Ass‎o rted‎Pick‎l es‎46、泡椒‎凤爪 Ch‎i cken‎Feet‎with‎Pick‎l ed P‎e pper‎s47‎、皮蛋豆腐‎Tofu‎with‎Pres‎e rved‎Eggs‎48、‎乳猪拼盘‎R oast‎Suck‎l ing ‎P ig‎49、珊瑚‎笋尖 Sw‎e et a‎n d So‎u r Ba‎m boo ‎S hoot‎s50‎、爽口西芹‎Cris‎p y Ce‎l ery ‎51、四‎宝烤麸 M‎a rina‎t ed B‎r an D‎o ugh ‎w ith ‎P eanu‎t s an‎d Bla‎c k Fu‎n gus ‎52、松‎仁香菇 B‎l ack ‎M ushr‎o oms ‎w ith ‎P ine ‎N uts ‎53、蒜‎茸海带丝‎S lice‎d Kel‎p in ‎G arli‎c Sau‎c e5‎4、跳水木‎耳 Bla‎c k Fu‎n gus ‎w ith ‎P ickl‎e d Ca‎p sicu‎m55‎、拌海螺‎W helk‎s and‎Cucu‎m ber ‎56、五‎彩酱鹅肝‎G oose‎Live‎r wit‎h Whi‎t e Go‎u rd‎57、五香‎牛肉 Sp‎i cy R‎o ast ‎B eef ‎58、五‎香熏干 S‎p icy ‎S moke‎d Dri‎e d To‎f u5‎9、五香熏‎鱼 Spi‎c y Sm‎o ked ‎F ish ‎60、五‎香云豆 S‎p icy ‎K idne‎y Bea‎n s6‎1、腌三文‎鱼 Mar‎i nate‎d Sal‎m on‎62、盐焗‎鸡 Bak‎e d Ch‎i cken‎in S‎a lt‎63、盐水‎虾肉 Po‎a ched‎Salt‎e d Sh‎r imps‎With‎o ut S‎h ell ‎64、糟‎香鹅掌 B‎r aise‎d Goo‎s e Fe‎e t in‎Rice‎Wine‎Sauc‎e65‎、酿黄瓜条‎Pick‎l ed C‎u cumb‎e r St‎r ips ‎66、米‎醋海蜇 J‎e llyf‎i sh i‎n Vin‎e gar ‎67、卤‎猪舌 Ma‎r inat‎e d Pi‎g Ton‎g ue‎68、三色‎中卷 Sq‎u id R‎o lls ‎S tuff‎e d wi‎t h Be‎a n, H‎a m an‎d Egg‎Yolk‎69、‎蛋衣河鳗‎E gg R‎o lls ‎S tuff‎e d wi‎t h Ee‎l70‎、盐水鹅肉‎Goos‎e Sli‎c es i‎n Sal‎t ed S‎p icy ‎S auce‎71、‎冰心苦瓜‎B itte‎r Mel‎o n Sa‎l ad‎72、五味‎九孔 Fr‎e sh A‎b alon‎e in ‎S picy‎Sauc‎e73‎、明虾荔枝‎沙拉 Sh‎r imps‎and ‎L itch‎i Sal‎a d7‎4、五味牛‎腱 Spi‎c y Be‎e f Sh‎a nk‎75、拌八‎爪鱼 Sp‎i cy C‎u ttle‎f ish ‎76、鸡‎脚冻 Ch‎i cken‎Feet‎Gala‎n tine‎77、‎香葱酥鱼‎C risp‎y Cru‎c ian ‎C arp ‎i n Sc‎a llio‎n Oil‎78、‎蒜汁鹅胗‎G oose‎Gizz‎a rd i‎n Gar‎l ic S‎a uce ‎79、黄‎花素鸡 V‎e geta‎r ian ‎C hick‎e n wi‎t h Da‎y Lil‎y80‎、姜汁鲜鱿‎Fres‎h Squ‎i d in‎Ging‎e r Sa‎u ce ‎81、桂花‎糯米藕 S‎t eame‎d Lot‎u s Ro‎o t St‎u ffed‎with‎Swee‎t Sti‎c ky R‎i ce‎82、卤鸭‎冷切 Sp‎i cy M‎a rina‎t ed D‎u ck‎83、松田‎青豆 So‎n gtia‎n Gre‎e n Be‎a ns‎84、色拉‎九孔 Ab‎a lone‎Sala‎d85‎、凉拌花螺‎Cold‎Sea ‎W helk‎s wit‎h Dre‎s sing‎86、‎素鸭 Ve‎g etar‎i an D‎u ck‎87、酱鸭‎Duck‎Seas‎o ned ‎w ith ‎S oy S‎a uce ‎88、麻‎辣牛筋 S‎p icy ‎B eef ‎T endo‎n89‎、醉鸡 L‎i quor‎-Soak‎e d Ch‎i cken‎90、‎可乐芸豆‎F renc‎h Bea‎n s in‎Coca‎-Cola‎91、‎桂花山药‎C hine‎s e Ya‎m wit‎h Osm‎a nthu‎s Sau‎c e9‎2、豆豉鲫‎鱼 Cru‎c ian ‎C arp ‎w ith ‎B lack‎Bean‎Sauc‎e93‎、水晶鱼冻‎Fish‎Aspi‎c94‎、酱板鸭‎S picy‎Salt‎e d Du‎c k9‎5、烧椒皮‎蛋 Pre‎s erve‎d Egg‎s wit‎h Chi‎l i9‎6、酸辣瓜‎条 Cuc‎u mber‎with‎Hot ‎a nd S‎o ur S‎a uce ‎97、五‎香大排 S‎p icy ‎P ork ‎R ibs ‎98、三‎丝木耳 B‎l ack ‎F ungu‎s wit‎h Cuc‎u mber‎and ‎V ermi‎c elle‎99、‎酸辣蕨根粉‎Hot ‎a nd S‎o ur F‎e rn R‎o ot N‎o odle‎s10‎0、小黄瓜‎蘸酱 Sm‎a ll C‎u cumb‎e r wi‎t h So‎y bean‎Past‎e10‎1、拌苦菜‎Mixe‎d Bit‎t er V‎e geta‎b les ‎102、‎蕨根粉拌蛰‎头 Fer‎n Roo‎t Noo‎d les ‎w ith ‎J elly‎f ish ‎103、‎老醋黑木耳‎Blac‎k Fun‎g us i‎n Vin‎e gar ‎104、‎清香苦菊‎C hrys‎a nthe‎m um w‎i th S‎a uce ‎105、‎琥珀核桃‎H oney‎e d Wa‎l nuts‎106‎、杭州凤鹅‎Pick‎l ed G‎o ose,‎Hang‎z hou ‎S tyle‎107‎、香吃茶树‎菇 Spi‎c y Te‎a Tre‎e Mus‎h room‎s10‎8、琥珀花‎生 Hon‎e yed ‎P eanu‎t s1‎09、葱油‎鹅肝 Go‎o se L‎i ver ‎w ith ‎S call‎i on a‎n d Ch‎i li O‎i l1‎10、拌爽‎口海苔 S‎e a Mo‎s s wi‎t h Sa‎u ce‎111、巧‎拌海茸 M‎i xed ‎S eawe‎e d1‎12、蛋黄‎凉瓜 Bi‎t ter ‎M elon‎with‎Egg ‎Y olk ‎113、‎龙眼风味肠‎Saus‎a ge S‎t uffe‎d wit‎h Sal‎t y Eg‎g11‎4、水晶萝‎卜 Sli‎c ed T‎u rnip‎with‎Sauc‎e11‎5、腊八蒜‎茼蒿 Cr‎o wn D‎a isy ‎w ith ‎S weet‎Garl‎i c1‎16、香辣‎手撕茄子‎E ggpl‎a nt w‎i th C‎h ili ‎O il‎117、酥‎鲫鱼 Cr‎i spy ‎C ruci‎a n Ca‎r p1‎18、水晶‎鸭舌 Du‎c k To‎n gue ‎A spic‎119‎、卤水鸭舌‎Mari‎n ated‎Duck‎Tong‎u e1‎20、香椿‎鸭胗 Du‎c k Gi‎z zard‎with‎Chin‎e se T‎o on‎121、卤‎水鸭膀 M‎a rina‎t ed D‎u ck W‎i ngs ‎122、‎香糟鸭卷‎D uck ‎R olls‎Mari‎n ated‎in R‎i ce W‎i ne‎123、盐‎水鸭肝 D‎u ck L‎i ver ‎i n Sa‎l ted ‎S picy‎Sauc‎e12‎4、水晶鹅‎肝 Goo‎s e Li‎v er A‎s pic ‎125、‎豉油乳鸽皇‎Brai‎s ed P‎i geon‎with‎Blac‎k Bea‎n Sau‎c e 1‎26、酥海‎带 Cri‎s py S‎e awee‎d12‎7、脆虾白‎菜心 Ch‎i nese‎Cabb‎a ge w‎i th F‎r ied ‎S hrim‎p s 1‎28、香椿‎豆腐 To‎f u wi‎t h Ch‎i nese‎Toon‎129‎、拌香椿苗‎Chin‎e se T‎o on w‎i th S‎a uce ‎130、‎糖醋白菜墩‎Swee‎t and‎Sour‎Chin‎e se C‎a bbag‎e13‎1、姜汁蛰‎皮 Jel‎l yfis‎h in ‎G inge‎r Sau‎c e1‎32、韭菜‎鲜桃仁 F‎r esh ‎W alnu‎t s wi‎t h Le‎e k1‎33、花生‎太湖银鱼‎T aihu‎Silv‎e r Fi‎s h wi‎t h Pe‎a nuts‎134‎、生腌百合‎南瓜 Ma‎r inat‎e d Li‎l y Bu‎l bs a‎n d Pu‎m pkin‎135‎、酱鸭翅‎D uck ‎W ings‎Seas‎o ned ‎w ith ‎S oy S‎a uce ‎136、‎萝卜苗 T‎u rnip‎Spro‎u ts‎137、八‎宝菠菜 S‎p inac‎h wit‎h Eig‎h t De‎l icac‎i es‎138、竹‎笋青豆 B‎a mboo‎Shoo‎t s an‎d Gre‎e n Be‎a ns‎139、凉‎拌苦瓜 B‎i tter‎Melo‎n in ‎S auce‎140‎、芥末木耳‎Blac‎k Fun‎g us w‎i th M‎u star‎d Sau‎c e1‎41、炸花‎生米 Fr‎i ed P‎e anut‎s14‎2、小鱼花‎生 Fri‎e d Si‎l ver ‎F ish ‎w ith ‎P eanu‎t s1‎43、德州‎扒鸡 Br‎a ised‎Chic‎k en, ‎D ezho‎u Sty‎l e1‎44、清蒸‎火腿鸡片‎S team‎e d Sl‎i ced ‎C hick‎e n wi‎t h Ha‎m 14‎5、熏马哈‎鱼 Smo‎k ed S‎a lmon‎146‎、家常皮冻‎Pork‎Skin‎Aspi‎c14‎7、大拉皮‎Toss‎e d Mu‎n g Cl‎e ar N‎o odle‎s in ‎S auce‎148‎、蒜泥白肉‎Pork‎with‎Garl‎i c Sa‎u ce‎149、鱼‎露白肉 B‎o iled‎Pork‎in A‎n chov‎y Sau‎c e1‎50、酱猪‎肘 Por‎k Hoc‎k Sea‎s oned‎with‎Soy ‎S auce‎151‎、酱牛肉‎B eef ‎S easo‎n ed w‎i th S‎o y Sa‎u ce‎152、红‎油牛筋 B‎e ef T‎e ndon‎in C‎h ili ‎S auce‎153‎、卤牛腩‎M arin‎a ted ‎B eef ‎B risk‎e t in‎Spic‎e d Sa‎u ce‎154、泡‎椒鸭丝 S‎h redd‎e d Du‎c k wi‎t h Pi‎c kled‎Pepp‎e rs‎155、拌‎茄泥 Ma‎s hed ‎E ggpl‎a nt w‎i th G‎a rlic‎156‎、糖拌西红‎柿 Tom‎a to S‎l ices‎with‎Suga‎r15‎7、糖蒜‎S weet‎Garl‎i c1‎58、腌雪‎里蕻 Pi‎c kled‎Poth‎e rb M‎u star‎d15‎9、凉拌黄‎瓜 Cuc‎u mber‎in S‎a uce‎。

中国八大菜系英文翻译，全部都是干货，赶紧收藏起来

中国八大菜系英文翻译，全部都是干货，赶紧收藏起来↓↓↓点击下方卡片，发现更多精彩↓↓↓英语口语· 吉米老师说最全英文菜名翻译，一篇搞定200个常用单词！英语·食物部分素材来源：跨文化交流研究中心（ID：gkccrc）中国传统餐饮文化历史悠久，菜肴在烹饪中有许多流派，逐渐形成了中国的“八大菜系” (The Eight Traditional Chinese Cuisines) ，即：鲁菜 Shandong Cuisine川菜 Sichuan Cuisine粤菜 Guangdong/Cantonese Cuisine苏菜 Jiangsu Cuisine闽菜 Fujian Cuisine浙菜 Zhejiang Cuisine湘菜 Hunan Cuisine徽菜 Anhui Cuisine鲁菜Shandong Cuisine山东菜系，清淡，不油腻，以其香，鲜，酥，软而闻名。

Shandong cuisine/Confucian cuisine, clear, pure, and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness.常使用青葱(shallot) 和大蒜(garlic) 作为调料。

鲁菜注重汤品。

清汤清澈新鲜，而油汤外观厚重，味道浓重。

Soups are given much emphasis in Shandong cuisine. Its soup features clear and fresh while creamy soup looks thick and tastes strong.Notearoma 芳香 n.crisp 脆的 adj.葱烧海参Sea Cucumber Braised with Scallion一品豆腐Steamed Tofu Stuffed with Vegetables川菜Sichuan Cuisine四川菜系(Sichuan cuisine / Szechuan cuisine) ，是世界上最著名的中国菜系之一。

中国八大菜系英文翻译

中国八大菜系英文介绍China covers a large territory and has many nationalities, hence a variety of Chinese food with different but fantastic and mouthwatering flavor. Since China's local dishes have their own typical characteristics, generally, Chinese food can be roughly divided into eight regional cuisines, which has been widely accepted around. Certainly, there are many other local cuisines that are famous, such as Beijing Cuisine and Shanghai Cuisine.Well, due to not that familiar with Chinese history and culture, in the process of translation, there still have been various problems.Therefore,our group aims at picking out some typicals in translating the eight major cuisines of China .Through the gathering of both information and pictures, next,we're going to show you the translation of the eight major cuisines of China .Ⅰ.Shandong Cuisine山东菜系Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clear, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness. Shallot and garlic are usually used as seasonings so Shangdong dishes tastes pungent usually. Soups are given much emphasis in Shangdong dishes. Thin soup features clear and fresh while creamy soup looks thick and tastes strong. Jinan cuisine is adept at deep-frying, grilling, frying and stir-frying while Jiaodong division is famous for cooking seafood with fresh and light taste.德州扒鸡Dezhou Braised Chicken糖醋鲤鱼Carp in Sweet and Sour Sauce辣子全鸡Spicy chicken whole爆炒腰花 Quickly Fried Pig Kidney(saute kidney)清汤柳叶燕菜Stewed Swiflets Nest一品豆腐“Yiping”Bean Curd炸蚕蛹鸡Fried “Silkworm Pupa” Chicken红烧鱼唇Fried Fish Lip in Brown SauceⅡ.Sichuan Cuisine四川菜系Sichuan Cuisine, known often in the West as Szechuan Cuisine, is one of the most famous Chinese cuisines in the world. Characterized by its spicy and pungent flavor, Sichuan cuisine, prolific of tastes, emphasizes on the use of chili. Pepper and prickly ash also never fail to accompany, producing typical exciting tastes. Besides, garlic, ginger and fermented soybean are also used in the cooking process. Wild vegetables and animals are usually chosen as ingredients, while frying, frying without oil, pickling and braising are applied as basic cooking techniques.宫保鸡球Kung Pao Chicken四川牛肉Szechuan Beef麻婆豆腐mapo tofu四川虾Szechuan Prawns鱼香茄子Braised Egg plant回锅肉Twice cooked pork宫保鸡丁Kung Pao Chicken鱼香肉丝Fish Flavored porkⅢ.Guangdong Cuisine广东菜系Cantonese food originates from Guangdong, the southernmost province in China. The majority of overseas Chinese people are from Guangdong （Canton）so Cantonese is perhaps the most widely available Chinese regional cuisine outside of China.炸子鸡Braised crispy chicken刨冰Various dessert drinks served with shaved ice鲜虾云吞面Shrimp wonton noodle soup叉烧Char shiu咖哩猪皮Pork rind curry蒸咸鱼Salted preserved fish焖鲍鱼Braised dried abalone云腿鸡片stir-fried chicken and ham花枝羹Squid thick soup港式奶茶Black tea with condensed milkⅣ.Fujian Cuisine福建菜系Consisting of Fuzhou Cuisine, Quanzhou Cuisine and Xiamen Cuisine, Fujian Cuisine is distinguished for its choice seafood, beautiful color and magic taste of sweet, sour, salty and savory. The most distinct features are their "pickled taste".白切海螺Boiled Whelk Meat Slices银耳羹White Fungus Thick soup红烧大鲍翅Fried Ormer Fin in Brown Sauce佛跳墙Buddha Jumps over the Wall闽生果Min fruit梅开二度Secondbloom盐水虾Brine shrimp醉排骨Drunken ribs炸蛎黄Fried oysterJiangsu Cuisine, also called Huaiyang Cuisine, is popular in the lower reach of the Yangtze River. Aquatics as the main ingredients, it stresses the freshness of materials. Its carving techniques are delicate, of which the melon carving technique is especially well known. Cooking techniques consist of stewing, braising, roasting, simmering, etc. The flavor of Huaiyang Cuisine is light, fresh and sweet and with delicate elegance. Jiangsu cuisine is well known for its careful selection of ingredients, its meticulous preparation methodology, and its not-too-spicy, not-too-bland taste. Since the seasons vary in climate considerably in Jiangsu, the cuisine also varies throughout the year. If the flavor is strong, it isn't too heavy; if light, not too bland.松鼠桂鱼：Sweet and Sour Mandarin Fish三套鸭：Three-nested Duck清炖蟹粉狮子头：Pork balls霸王别姬：Farewell to My Concubine梁王鱼Liangwang fish糖醋排骨Braised Spareribs栗子闷鸡肉Chestnut and Chicken Stew鸭血粉丝汤Duck blood and bean-starchy vermicelli soupComprising local cuisines of Hangzhou, Ningbo and Shaoxing, Zhejiang Cuisine, not greasy, wins its reputation for freshness, tenderness, softness, smoothness of its dishes with mellow fragrance. Hangzhou Cuisine is the most famous one among the three.冰糖甲鱼Steamed Turtle in Crystal Sugar Soup宁氏鳝丝Eel silk东坡肉Dongpo pork西湖醋鱼West lake fish in vinegar sauce叫花鸡Beggar's chicken龙井虾仁Fried shrimps with longjing tea干菜焖肉Dry vegetable braised with meatHunan cuisine consists of local Cuisines of Xiangjiang Region, Dongting Lake and Xiangxi coteau. It characterizes itself by thick and pungent flavor. Chili, pepper and shallot are usually necessaries in this division.组庵鱼翅Zuyan Shark's Fin冰糖湘莲Sugar Candy Lotus东安子鸡Dong Zi An Chicken葱爆肉丁Sliced pork with scallion脆皮三丝卷Crisp rolls of pork,sea-cucumber and bamboo shoots冬菜扣肉Steamed spicy cabbage abd pork古老肉Sweet-and-sour pork滑肉片Sliced prok with cream sauceAnhui Cuisine chefs focus much more attention on the temperature in cooking and are good at braising and stewing. Often hams will be added to improve taste and sugar candy added to gain清炖马蹄鳖：Stewed Turtle李鸿章杂烩Li Hongzhang Assorted Dish符离集烧鸡Fuliji Braised Chicken焖牛肉pot roast beef清炸猪里脊dry-fried pork fillet砂锅狮子头meatballs in earthen-pot水晶蹄膀shredded pork knuckle in jelly蜜汁红芋Red Tato in Honey。

(整理)中国特色菜翻译.

白菜豆腐焖酥肉：Braised Pork Cubes with Tofu and Chinese Cabbage鲍鱼红烧肉：Braised Pork with Abalone鲍汁扣东坡肉：Braised Dongpo Pork with Abalone Sauce百叶结烧肉：Stewed Pork Cubes and Tofu Skin in Brown Sauce碧绿叉烧肥肠：Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 潮式椒酱肉：Fried Pork with Chili Soy Sauce，Chaozhou Style潮式凉瓜排骨：Spare Ribs with Bitter Melon，Chaozhou Style豉油皇咸肉：Steamed Preserved Pork in Black Sauce川味小炒：Shredded Pork with Vegetables, Sichuan Style地瓜烧肉：Stewed Diced Pork and Sweet Potatoes东坡方肉：Braised Dongpo Pork冬菜扣肉：Braised Pork with Preserved Vegetables方竹笋炖肉：Braised Pork with Bamboo Shoots干煸小猪腰：Fried Pig Kidney with Onion干豆角回锅肉：Sautéed Spicy Pork with Dried Beans干锅排骨鸡：Griddle Cooked Spare Ribs and Chicken咕噜肉：Gulaorou (Sweet and Sour Pork with Fat)怪味猪手：Braised Spicy Pig Feet黑椒焗猪手：Baked Pig Feet with Black Pepper红烧狮子头：Stewed Pork Ball in Brown Sauce脆皮乳猪：Crispy BBQ Suckling Pig回锅肉片：Sautéed Sliced Pork with Pepper and Chili木耳肉片：Sautéed Sliced Pork with Black Fungus煎猪柳：Pan-Fried Pork Filet酱烧排骨：Braised Spare Ribs in Brown Sauce酱猪手：Braised Pig Feet in Brown Sauce椒盐肉排：Spare Ribs with Spicy Salt椒盐炸排条：Deep-Fried Spare Ribs with Spicy Salt金瓜东坡肉：Braised Dongpo Pork with Melon京酱肉丝：Sautéed Shredded Pork in Sweet Bean Sauce焗肉排：Baked Spare Ribs咖喱肉松煸大豆芽：Sautéed Minced Pork with Bean Sprouts in Curry Sauce 腊八豆炒腊肉：Sautéed Preserved Pork with Fermented Soy Beans腊肉炒香干：Sautéed Preserved Pork with Dried Tofu Slices榄菜肉菘炒四季豆：Sautéed French Beans with Minced Pork and Olive Pickles 萝卜干腊肉：Sautéed Preserved Pork with Dried Radish毛家红烧肉：Braised Pork，Mao's Family Style米粉扣肉：Steamed Sliced Pork Belly with Rice Flour蜜汁火方：Braised Ham in Honey Sauce蜜汁烧小肉排：Stewed Spare Ribs in Honey Sauce木须肉：Sautéed Sliced Pork, Eggs and Black Fungus南瓜香芋蒸排骨：Steamed Spare Ribs with Pumpkin and Taro砂锅海带炖排骨：Stewed Spare Ribs with Kelp en Casserole砂锅排骨土豆：Stewed Spare Ribs with Potatoes en Casserole什菌炒红烧肉：Sautéed Diced Pork with Assorted Mushrooms什菌炒双脆：Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms手抓琵琶骨：Braised Spare Ribs蒜香椒盐肉排：Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt 笋干焖腩肉：Braised Tenderloin (Pork) with Dried Bamboo Shoots台式蛋黄肉：Steamed Pork with Salted Egg Yolk, Taiwan Style碳烧菠萝骨：BBQ Spare Ribs with Pineapple碳烧排骨：BBQ Spare Ribs糖醋排骨：Sweet and Sour Spare Ribs铁板咖喱酱烧骨：Sizzling Spare Ribs with Curry Sauce铁板什锦肉扒：Sizzling Mixed Meat无锡排骨：Fried Spare Ribs, Wuxi Style鲜果香槟骨：Spare Ribs with Champagne and Fresh Fruit咸鱼蒸肉饼：Steamed Pork and Salted Fish Cutlet香蜜橙花骨：Sautéed Spare Ribs in Orange Sauce湘味回锅肉：Sautéed Pork with Pepper, Hunan Style蟹汤红焖狮子头：Steamed Pork Ball with Crab Soup雪菜炒肉丝：Sautéed Shredded Pork with Potherb Mustard油面筋酿肉：Dried Wheat Gluten with Pork Stuffing鱼香肉丝：Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce) 孜然寸骨：Sautéed Spare Ribs with Cumin走油蹄膀：Braised Pig's Knuckle in Brown Sauce火爆腰花：Sautéed Pig's Kidney腊肉炒香芹：Sautéed Preserved Pork with Celery梅樱小炒皇：Sautéed Squid with Shredded Pork and Leek糖醋里脊：Fried Sweet and Sour Tenderloin (Lean Meat)鱼香里脊丝：Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce)珍菌滑炒肉：Sautéed Pork with Mushrooms什烩肉：Roast Pork with Mixed Vegetables芥兰肉：Sautéed Pork with Chinese Broccoli子姜肉：Sautéed Shredded Pork with Ginger Shoots辣子肉：Sautéed Pork in Hot Pepper Sauce咖喱肉：Curry Pork罗汉肚：Pork Tripe Stuffed with Meat水晶肘：Stewed Pork Hock九转大肠：Braised Intestines in Brown Sauce锅烧肘子配饼：Deep-Fried Pork Hock with Pancake两吃干炸丸子：Deep-Fried Meat Balls with Choice of Sauces腐乳猪蹄：Stewed Pig Feet with Preserved Tofu豆豉猪蹄：Stewed Pig Feet with Black Bean Sauce木耳过油肉：Fried Boiled Pork with Black Fungus海参过油肉：Fried Boiled Pork with Sea Cucumber蒜茸腰片：Sautéed Pork Kidney with Mashed Garlic红扒肘子：Braised Pork Hock in Brown Sauce芫爆里脊丝：Sautéed Shredded Pork Filet with Coriander酱爆里脊丝配饼：Fried Shredded Pork Filet in Soy Bean Paste with Pancake 溜丸子：Sautéed Fried Meat Balls with Brown Sauce烩蒜香肚丝：Braised Pork Tripe Shreds with Mashed Garlic in Sauce四喜丸子：Four-Joy Meatballs (Meat Balls Braised with Brown Sauce)清炸里脊：Deep-Fried Pork Filet软炸里脊：Soft-Fried Pork Filet尖椒里脊丝：Fried Shredded Pork Filet with Hot Pepper滑溜里脊片：Quick-Fried Pork Filet Slices with Sauce银芽肉丝：Sautéed Shredded Pork with Bean Sprouts蒜香烩肥肠：Braised Pork Intestines with Mashed Garlic尖椒炒肥肠：Fried Pork Intestines with Hot Pepper溜肚块：Quick-Fried Pork Tripe Slices香辣肚块：Stir-Fried Pork Tripe Slices with Chili芫爆肚丝：Sautéed Pork Tripe Slices with Coriander软溜肥肠：Quick-Fried Pork Intestines in Brown Sauce芽菜回锅肉：Sautéed Sliced Pork with Scallion and Bean Sprouts泡萝卜炒肉丝：Sautéed Pork Slices with Pickled Turnip米粉排骨：Steamed Spare Ribs with Rice Flour芽菜扣肉：Braised Pork Slices with Bean Sprouts东坡肘子：Braised Dongpo Pork Hock with Brown Sauce川式红烧肉：Braised Pork，Sichuan Style米粉肉：Steamed Pork with Rice Flour夹沙肉：Steamed Pork Slices with Red Bean Paste青豌豆肉丁：Sautéed Diced Pork with Green Peas蚂蚁上树：Sautéed Vermicelli with Spicy Minced Pork芹菜肉丝：Sautéed Shredded Pork with Celery青椒肉丝：Sautéed Shredded Pork with Green Pepper扁豆肉丝：Sautéed Shredded Pork and French Beans冬笋炒肉丝：Sautéed Shredded Pork with Bamboo Shoots炸肉茄合：Deep-Fried Eggplant with Pork Stuffing脆皮三丝卷：Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots 烤乳猪：Roasted Suckling Pig红烧蹄筋：Braised Pig Tendon in Brown Sauce清蒸猪脑：Steamed Pig Brains蛋煎猪脑：Scrambled Eggs with Pig Brains菜远炒排骨：Sautéed Spare Ribs with Greens椒盐排骨：Crispy Spare Ribs with Spicy Salt芋头蒸排骨：Steamed Spare Ribs with Taro蝴蝶骨：Braised Spare Ribs无骨排：BBQ Spare Ribs Off the Bone辣白菜炒五花肉：Sautéed Streaky Pork with Cabbage in Chili Sauce酒醉排骨：Spare Ribs in Wine Sauce无骨排：BBQ Boneless Spare Ribs香辣猪扒：Grilled Pork with Spicy Sauce云腿芥菜胆：Sautéed Chinese Broccoli with Ham板栗红烧肉：Braised Pork with Chestnuts小炒脆骨：Sautéed Gristles酸豆角肉沫：Sautéed Sour Beans with Minced Pork五花肉炖萝卜皮：Braised Streaky Pork with Turnip Peel腊肉红菜苔：Sautéed Preserved Pork with Red Vegetables竹筒腊肉：Steamed Preserved Pork in Bamboo Tube盐煎肉：Fried Pork Slices with Salted Pepper猪肉炖粉条：Braised Pork with Vermicelli芸豆焖猪尾：Braised Pigtails with French Beans干豇豆炖猪蹄：Braised Pig Feet with Dried Cowpeas豉汁蒸排骨：Steamed Spare Ribs in Black Bean Sauce蛋黄狮子头：Stewed Meat Ball with Egg Yolk牛肉类BeefXO酱炒牛柳条：Sautéed Beef Filet in XO Sauce爆炒牛肋骨：Sautéed Beef Ribs彩椒牛柳：Sautéed Beef Filet with Bell Peppers白灼肥牛：Scalded Beef菜胆蚝油牛肉：Sautéed Sliced Beef and Vegetables in Oyster Sauce 菜心扒牛肉：Grilled Beef with Shanghai Greens川北牛尾：Braised Oxtail in Chili Sauce, Sichuan Style川汁牛柳：Sautéed Beef Filet in Chili Sauce, Sichuan Style葱爆肥牛：Sautéed Beef with Scallion番茄炖牛腩：Braised Beef Brisket with Tomato干煸牛肉丝：Sautéed Shredded Beef in Chili Sauce干锅黄牛肉：Griddle Cooked Beef and Wild Mushrooms罐焖牛肉：Stewed Beef en Casserole锅仔辣汁煮牛筋丸：Stewed Beef Balls with Chili Sauce 锅仔萝卜牛腩：Stewed Beef Brisket with Radish杭椒牛柳：Sautéed Beef Filet with Hot Green Pepper蚝皇滑牛肉：Sautéed Sliced Beef in Oyster Sauce黑椒牛肋骨：Pan-Fried Beef Ribs with Black Pepper黑椒牛柳：Sautéed Beef Filet with Black Pepper黑椒牛柳粒：Sautéed Diced Beef Filet with Black Pepper 黑椒牛柳条：Sautéed Beef Filet with Black Pepper黑椒牛排：Pan-Fried Beef Steak with Black Pepper红酒烩牛尾：Braised Oxtail in Red Wine胡萝卜炖牛肉：Braised Beef with Carrots姜葱爆牛肉：Sautéed Sliced Beef with Onion and Ginger 芥兰扒牛柳：Sautéed Beef Filet with Chinese Broccoli金蒜煎牛籽粒：Pan-Fried Beef with Crispy Garlic牛腩煲：Braised Beef Brisket en Casserole清汤牛丸腩：Consommé of Beef Balls山药牛肉片：Sautéed Sliced Beef with Yam石烹肥牛：Beef with Chili Grilled on Stone Plate时菜炒牛肉：Sautéed Beef with Seasonal Vegetable水煮牛肉：Poached Sliced Beef in Hot Chili Oil酥皮牛柳：Crispy Beef Filet铁板串烧牛肉：Sizzling Beef Kebabs铁板木瓜牛仔骨：Sizzling Calf Ribs with Papaya铁板牛肉：Sizzling Beef Steak土豆炒牛柳条：Sautéed Beef Filet with Potatoes豌豆辣牛肉：Sautéed Beef and Green Peas in Spicy Sauce鲜菇炒牛肉：Sautéed Beef with Fresh Mushrooms鲜椒牛柳：Sautéed Beef Filet with Bell Peppers豉汁牛仔骨：Steamed Beef Ribs in Black Bean Sauce香芋黑椒炒牛柳条：Sautéed Beef with Black Pepper and Taro 香芋烩牛肉：Braised Beef with Taro小炒腊牛肉：Sautéed Preserved Beef with Leek and Pepper 小笋烧牛肉：Braised Beef with Bamboo Shoots洋葱牛柳丝：Sautéed Shredded Beef with Onion腰果牛肉粒：Sautéed Diced Beef with Cashew Nuts中式牛柳：Beef Filet with Tomato Sauce, Chinese Style中式牛排：Beef Steak with Tomato Sauce, Chinese Style孜然烤牛肉：Grilled Beef with Cumin孜然辣汁焖牛腩：Braised Beef Brisket with Cumin家乡小炒肉：Sautéed Beef Filet, Country Style青豆牛肉粒：Sautéed Diced Beef with Green Beans豉油牛肉：Steamed Beef in Black Bean Sauce什菜牛肉：Sautéed Beef with Mixed Vegetables鱼香牛肉：Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce) 芥兰牛肉：Sautéed Beef with Chinese Broccoli雪豆牛肉：Sautéed Beef with Snow Peas青椒牛肉：Sautéed Beef with Pepper and Onions陈皮牛肉：Beef with Dried Orange Peel干烧牛肉：Dry-Braised Shredded Beef, Sichuan Style 湖南牛肉：Beef, Hunan Style子姜牛肉：Sautéed Shreded Beef with Ginger Shoots 芝麻牛肉：Sautéed Beef with Sesame辣子牛肉：Sautéed Beef in Hot Pepper Sauce什锦扒牛肉：Beef Tenderloin with Mixed Vegetables 红烧牛蹄筋：Braised Beef Tendon in Brown Sauce三彩牛肉丝：Stir-Fried Shreded Beef with Vegetables 西兰花牛柳：Stir-Fried Beef Filet with Broccoli铁锅牛柳：Braised Beef Filet in Iron Pot白灵菇牛柳：Stir-Fried Beef Filet with Mushrooms芦笋牛柳：Stir-Fried Beef Filet with Green Asparagus 豆豉牛柳：Braised Beef Filet in Black Bean Sauce红油牛头：Ox Head with Hot Chili Oil麻辣牛肚：Spicy Ox Tripe京葱山珍爆牛柳：Braised Beef Filet with Scallion阿香婆石头烤肉：Beef BBQ with Spicy Sauce菜远炒牛肉：Sautéed Beef with Greens凉瓜炒牛肉：Sautéed Beef with Bitter Melon干煸牛柳丝：Sautéed Shredded Beef柠檬牛肉：Sautéed Beef with Lemon榨菜牛肉：Sautéed Beef with Pickled Vegetable蒙古牛肉：Sautéed Mongolian Beef椒盐牛仔骨：Sautéed Calf Ribs with Spicy Salt辣白菜炒牛肉：Sautéed Beef with Cabbage in Chili Sauce荔枝炒牛肉：Sautéed Beef with Litchi野山椒牛肉丝：Sautéed Shredded Beef with Wild Pepper尖椒香芹牛肉丝：Sautéed Shredded Beef with Hot Pepper and Celery堂煎贵族牛肉(制作方法：黑椒汁、香草汁)：Pan-Fried Superior Steak ( with black pepper sauce / vanilla sauce)香煎纽西兰牛仔骨：Pan-Fried New Zealand Calf Chop沾水牛肉：Boiled Beef牛肉炖土豆：Braised Beef with Potatoes清蛋牛肉：Fried Beef with Scrambled Eggs米粉牛肉：Steamed Beef with Rice Flour咖喱蒸牛肚：Steamed Ox Tripe with Curry芫爆散丹：Sautéed Ox Tripe with Coriander羊肉Lamb葱爆羊肉：Sautéed Lamb Slices with Scallion大蒜羊仔片：Sautéed Lamb Filet with Garlic红焖羊排：Braised Lamb Chops with Carrots葱煸羊腩：Sautéed Diced Lamb with Scallion烤羊里脊：Roast Lamb Tenderloin烤羊腿：Roast Lamb Leg卤酥羊腿：Pot-Stewed Lamb Leg小炒黑山羊：Sautéed Sliced Lamb with Pepper and Parsley支竹羊肉煲：Lamb with Tofu Skin en Casserole纸包风味羊排：Fried Lamb Chops Wrapped in Paper干羊肉野山菌：Dried Lamb with Wild Truffles手扒羊排：Grilled Lamb Chops烤羔羊：Roasted Lamb蒙古手抓肉：Mongolian Boiled Lamb涮羊肉：Mongolian Hot Pot红烧羊肉：Braised Lamb in Brown Sauce红焖羊肉：Stewed Lamb in Brown Sauce清炖羊肉：Double Boiled Lamb Soup回锅羊肉：Sautéed Spicy Lamb炒羊肚：Sautéed Lamb Tripe烤全羊：Roast Whole Lamb孜然羊肉：Fried Lamb with Cumin羊蝎子：Lamb Spine Hot Pot其他肉类Other Meat茶树菇炒鹿片：Sautéed Venison Filet with Tea Tree Mushrooms 馋嘴蛙：Sautéed Bullfrog in Chili Sauce笼仔剁椒牛蛙：Steamed Bullfrog with Chili Pepper泡椒牛蛙：Sautéed Bullfrog with Pickled Peppers麻辣玉兔腿：Sautéed Rabbit with Hot Spicy Sauce炸五丝筒全蝎：Deep-Fried Rolls with Five Shreds Filling and Scorpion 酸辣蹄筋：Hot and Sour Beef Tendon温拌腰片：Spicy Pig Kidney鱼腥草拌米线：Special Rice Noodles辣味红扒鹿筋：Spicy Deer Tendon爽口碧绿百叶：Tasty and Refreshing Ox Tripe炸炒脆鹿柳：Deep-Fried Crispy Deer Filets水煮鹿里脊：Sautéed Deer Tenderloin in Hot Chili Oil山城血旺：Sautéed Eel with Duck Blood Curd红烧家兔：Braised Rabbit红烧鹿肉：Braised Venison in Brown Sauce炸麻雀：Fried Sparrow麻辣鹿筋：Braised Spicy Deer Tendon白菜心拌蜇头：Marinated Jellyfish and Chinese Cabbage in Vinaigrette 白灵菇扣鸭掌：Mushrooms with Duck Feet拌豆腐丝：Shredded Tofu with Sauce白切鸡：Boiled Chicken with Sauce拌双耳：Tossed Black and White Fungus冰梅凉瓜：Bitter Melon in Plum Sauce冰镇芥兰：Chinese Broccoli with Wasabi朝鲜辣白菜：Korean Cabbage in Chili Sauce朝鲜泡菜：Kimchi陈皮兔肉：Rabbit Meat with Tangerine Flavor川北凉粉：Clear Noodles in Chili Sauce刺身凉瓜：Bitter Melon with Wasabi豆豉多春鱼：Shisamo in Black Bean Sauce夫妻肺片：Pork Lungs in Chili Sauce干拌牛舌：Ox Tongue in Chili Sauce干拌顺风：Pig Ear in Chili Sauce怪味牛腱：Spiced Beef Shank红心鸭卷：Sliced Duck Rolls with Egg Yolk姜汁皮蛋：Preserved Eggs in Ginger Sauce酱香猪蹄：Pig Feet Seasoned with Soy Sauce酱肘花：Sliced Pork in Soy Sauce金豆芥兰：Chinese Broccoli with Soy Beans韭黄螺片：Sliced Sea Whelks with Hotbed Chives老北京豆酱：Traditional Beijing Bean Paste老醋泡花生：Peanuts Pickled in Aged Vinegar凉拌金针菇：Golden Mushrooms and Mixed Vegetables 凉拌西芹云耳：Celery with White Fungus卤水大肠：Marinated Pork Intestines卤水豆腐：Marinated Tofu卤水鹅头：Marinated Goose Heads卤水鹅翼：Marinated Goose Wings卤水鹅掌：Marinated Goose Feet卤水鹅胗：Marinated Goose Gizzard卤水鸡蛋：Marinated Eggs卤水金钱肚：Marinated Pork Tripe卤水牛腱：Marinated Beef Shank卤水牛舌：Marinated Ox Tongue卤水拼盘：Marinated Meat Combination卤水鸭肉：Marinated Duck Meat萝卜干毛豆：Dried Radish with Green Soybean麻辣肚丝：Shredded Pig Tripe in Chili Sauce美味牛筋：Beef Tendon蜜汁叉烧：Honey-Stewed BBQ Pork明炉烧鸭：Roast Duck泡菜什锦：Assorted Pickles泡椒凤爪：Chicken Feet with Pickled Peppers皮蛋豆腐：Tofu with Preserved Eggs乳猪拼盘：Roast Suckling Pig珊瑚笋尖：Sweet and Sour Bamboo Shoots爽口西芹：Crispy Celery四宝烤麸：Marinated Bran Dough with Peanuts and Black Fungus 松仁香菇：Black Mushrooms with Pine Nuts蒜茸海带丝：Sliced Kelp in Garlic Sauce跳水木耳：Black Fungus with Pickled Capsicum拌海螺：Whelks and Cucumber五彩酱鹅肝：Goose Liver with White Gourd五香牛肉：Spicy Roast Beef五香熏干：Spicy Smoked Dried Tofu五香熏鱼：Spicy Smoked Fish五香云豆：Spicy Kidney Beans腌三文鱼：Marinated Salmon盐焗鸡：Baked Chicken in Salt盐水虾肉：Poached Salted Shrimps Without Shell糟香鹅掌：Braised Goose Feet in Rice Wine Sauce酿黄瓜条：Pickled Cucumber Strips米醋海蜇：Jellyfish in Vinegar卤猪舌：Marinated Pig Tongue三色中卷：Squid Rolls Stuffed with Bean, Ham and Egg Yolk 蛋衣河鳗：Egg Rolls Stuffed with Eel盐水鹅肉：Goose Slices in Salted Spicy Sauce冰心苦瓜：Bitter Melon Salad五味九孔：Fresh Abalone in Spicy Sauce明虾荔枝沙拉：Shrimps and Litchi Salad五味牛腱：Spicy Beef Shank拌八爪鱼：Spicy Cuttlefish鸡脚冻：Chicken Feet Galantine香葱酥鱼：Crispy Crucian Carp in Scallion Oil蒜汁鹅胗：Goose Gizzard in Garlic Sauce黄花素鸡：Vegetarian Chicken with Day Lily姜汁鲜鱿：Fresh Squid in Ginger Sauce桂花糯米藕：Steamed Lotus Root Stuffed with Sweet Sticky Rice 卤鸭冷切：Spicy Marinated Duck松田青豆：Songtian Green Beans色拉九孔：Abalone Salad凉拌花螺：Cold Sea Whelks with Dressing素鸭：Vegetarian Duck酱鸭：Duck Seasoned with Soy Sauce麻辣牛筋：Spicy Beef Tendon醉鸡：Liquor-Soaked Chicken可乐芸豆：French Beans in Coca-Cola桂花山药：Chinese Yam with Osmanthus Sauce豆豉鲫鱼：Crucian Carp with Black Bean Sauce水晶鱼冻：Fish Aspic酱板鸭：Spicy Salted Duck烧椒皮蛋：Preserved Eggs with Chili酸辣瓜条：Cucumber with Hot and Sour Sauce五香大排：Spicy Pork Ribs三丝木耳：Black Fungus with Cucumber and Vermicelle酸辣蕨根粉：Hot and Sour Fern Root Noodles小黄瓜蘸酱：Small Cucumber with Soybean Paste拌苦菜：Mixed Bitter Vegetables蕨根粉拌蛰头：Fern Root Noodles with Jellyfish 老醋黑木耳：Black Fungus in Vinegar清香苦菊：Chrysanthemum with Sauce琥珀核桃：Honeyed Walnuts杭州凤鹅：Pickled Goose, Hangzhou Style香吃茶树菇：Spicy Tea Tree Mushrooms琥珀花生：Honeyed Peanuts葱油鹅肝：Goose Liver with Scallion and Chili Oil 拌爽口海苔：Sea Moss with Sauce巧拌海茸：Mixed Seaweed蛋黄凉瓜：Bitter Melon with Egg Yolk龙眼风味肠：Sausage Stuffed with Salty Egg水晶萝卜：Sliced Turnip with Sauce腊八蒜茼蒿：Crown Daisy with Sweet Garlic香辣手撕茄子：Eggplant with Chili Oil酥鲫鱼：Crispy Crucian Carp水晶鸭舌：Duck Tongue Aspic卤水鸭舌：Marinated Duck Tongue香椿鸭胗：Duck Gizzard with Chinese Toon卤水鸭膀：Marinated Duck Wings香糟鸭卷：Duck Rolls Marinated in Rice Wine盐水鸭肝：Duck Liver in Salted Spicy Sauce水晶鹅肝：Goose Liver Aspic豉油乳鸽皇：Braised Pigeon with Black Bean Sauce 酥海带：Crispy Seaweed脆虾白菜心：Chinese Cabbage with Fried Shrimps 香椿豆腐：Tofu with Chinese Toon拌香椿苗：Chinese Toon with Sauce糖醋白菜墩：Sweet and Sour Chinese Cabbage姜汁蛰皮：Jellyfish in Ginger Sauce韭菜鲜桃仁：Fresh Walnuts with Leek花生太湖银鱼：Taihu Silver Fish with Peanuts生腌百合南瓜：Marinated Lily Bulbs and Pumpkin 酱鸭翅：Duck Wings Seasoned with Soy Sauce萝卜苗：Turnip Sprouts八宝菠菜：Spinach with Eight Delicacies竹笋青豆：Bamboo Shoots and Green Beans凉拌苦瓜：Bitter Melon in Sauce芥末木耳：Black Fungus with Mustard Sauce炸花生米：Fried Peanuts小鱼花生：Fried Silver Fish with Peanuts德州扒鸡：Braised Chicken, Dezhou Style清蒸火腿鸡片：Steamed Sliced Chicken with Ham 熏马哈鱼：Smoked Salmon家常皮冻：Pork Skin Aspic大拉皮：Tossed Mung Clear Noodles in Sauce蒜泥白肉：Pork with Garlic Sauce鱼露白肉：Boiled Pork in Anchovy Sauce酱猪肘：Pork Hock Seasoned with Soy Sauce酱牛肉：Beef Seasoned with Soy Sauce红油牛筋：Beef Tendon in Chili Sauce卤牛腩：Marinated Beef Brisket in Spiced Sauce泡椒鸭丝：Shredded Duck with Pickled Peppers 拌茄泥：Mashed Eggplant with Garlic糖拌西红柿：Tomato Slices with Sugar糖蒜：Sweet Garlic腌雪里蕻：Pickled Potherb Mustard凉拌黄瓜：Cucumber in Sauce饺子Jiaozi包子Baozi馒头Mantou豆腐To-fu麻婆豆腐MaPoTo-fu精品文档佛跳墙Fotiaoqiang(SteamedAbalonewithShark’sFinandFishMaw)锅贴Guotie(Pan-friedDumpling)馄饨Wonton宫保鸡丁KungPaoCkicken“蓝花珍品二锅头” Lanh ua ZhenpinErguotou“红星珍品二锅头” RedStar ZhenpinErguotou“剑南春” Jiannanchun“蒙古王” MongolianKing“二锅头” ErGuoTou“珍品二锅头” “ZhenpinErguotou“精装二锅头” Hongxingerguotou清蒸童子鸡SteamedPullet夫妻肺片Beef and Ox Tripe in Chili Sauce(泡在辣椒酱里的牛肉和牛内脏) 红烧狮子头Braised Pork Balls in Soy Sauce(用棕色调料炖烂的肉丸)精品文档。

中国菜肴翻译大全

中国菜肴翻译大全家庭特色菜<鸡、鸭、乳鸽>香妃鸡<Steamed chicken with saltedsauce>糖醋鸡块〔Chicken in sweet and sour sauce〕三杯鸡翼〔Chicken wings in three cups sauce〕赛海蜇拌火鸭丝〔Shredded roast deck with wnow fungus〕杂菜拌鸭脷<Duck tongues with assorted Vegetables>卤炸乳鸽<Deep-frie pigeon in spiced sauce>蜜糖子姜鸡〔Honey chicken with ginger shoors〕苹果咖喱鸡<Curry chicken with apple>百花凤翼〔stuffed chicken wings with shrimp paste〕香荽鸭翼<Duck wings with coriander>陈皮鸭脷<Fried duck tongues with tangerine peel> 家庭特色菜<猪、牛>镬仔叉烧<Roast pork in wok>菜薳滑肉片<Sliced pork with vegetable shoots>茄汁炆排骨<Stewed spare ribs with tomato sauce>酒醉排骨<Spart ribs in wine sauce>香辣猪扒<Fried chilili pork chops>云腿芥菜胆<Mustard green with ham>荔枝炒牛肉<Stir-fried beef with lychee>卤牛腩<Brisket of beef in spiced sauce>菠萝牛仔骨<stir-fried ox ribs with pineapple>核桃肉煲牛0汤<Beef shin soup with walnut>家庭特色菜<鱼、虾、龙虾、蟹、膳>蒸鱼尾<Steamed fish tail>椒盐焗0鱼<Baked pomeret with chilli and salt>洋葱煮鱼<frie fish with onion>咸酸菜煮鱼<Flsh with salted mustard cabbage>酸菜鱼头煲<sour and chilli fish gead pot>干炸多春鱼<Deep-fried snapper>榄仁炒鱼环<Fried minced dace with olive seeds>黑豆煲鱼头汤<Fish head soup with black beans>苹果煲生鱼汤<Apple and San-yu soup>北芪生鱼汤<Pak-kei and san-yu soup>粟米鱼羹<Garoupa and sweet corns soup>蒜蓉蟠龙虾<Prawns in garlic sauce>辈翠玉如意<Stuffed yu-ear with shrimp paste>黑白分明<Fried shrimp balls With black and white sesame seeds> 菜花虾羹<Shrimps and broccoli soup>京酱龙虾球<Lobster balls in sweet bean sauce>炸酿龙虾<Fried stuffed lobsters>辣椒炒蟹<Fried crabs in chilli sauce>酱油蟹<Crabs in soy sauce>醋溜蟹<Crabs in sour sauce>清汤蟹肉<Chicken broth with crab meat>黑椒善球<Eel balls with black pepper sauce>家庭特色菜<海味、蛋及其它>鸭汁炆鱼唇STEWEN FISH SNOUT WITH DUCK SAUCE鱼唇羹THICKENED FISH SNOUT SOUP珧柱扒豆苗PEA SHOOTS WITH CONPOYS蚝豉炆冬菇STEWED BLACK MUSHROOMS WITH DRIED OYSTERS 发财好市汤DRIED OYSTERS AND BLACK MOSS SOUPXO辣椒酱XO CHILLI SAUCE马拉盏炒菜FRIED VEGETABLES WITH SHRIMP PASTE肉碎蒸滑蛋STEAMED EGG CUSTARD WITH MINCED PORK雪中送炭FRIED EGG WHITES WITH BLACK MUSHROOM AND HAM 白玉藏珍STUFFED BEANCURD WITH CONPOY AND HAM素香粉丝FRIED VERMICELLI IN HOT BEAN SAUCE素什锦MIXED MEGETABLES香芒烧茄子BRALSED EGGPLANTS WITH MANGO雪菜拌花生DEEP- FRIED RED-IN-SNOW AND PEANUT薯仔煲冬菇汤POTATO AND BLACK MUSHROOM SOUP中式午餐<Chinese Lunch>abalone鲍鱼hot pot火锅roast duck烤鸭sea cucumber海参cashew chicken腰果鸡丁shark fin soup鱼翅汤grouper石斑鱼rice wine米酒sautéed prawns炸明虾steamed rice饭celery芹菜crab蟹fish balls鱼丸lobster龙虾shrimp虾子roast suckling pig烤乳猪Chinese mushroom香菇hair vegetable发菜lotus root莲藕scallop干贝sweet and sour pork糖醋排骨carrot胡萝卜中式晚餐<Chinese Dinner>almond junket杏仁豆腐jellyfish海蜇barbecued pork buns叉烧包mustard芥末bean vermicelli粉丝chilli sauce辣酱oyster sauce蚝油won ton云吞/馄饨shrimp omelet虾仁炒蛋red bean dessert红豆汤Chinese ham中国火腿steamed open dumplings烧卖Chinese sausage腊肠1000 year old egg皮蛋custard tart蛋塔glutinous rice糯米spring rolls春卷sweet soup balls汤圆stuffed dumplings饺子spare ribs排骨汤类Soup鱼丸汤Fish ball soup贡丸汤Meat ball soup蛋花汤Egg & vegetable soup 蛤蜊汤Clams soup牡蛎汤Oyster soup紫菜汤Seaweed soup酸辣汤Sweet & sour soup馄饨汤Wonton soup猪肠汤Pork intestine soup肉羹汤Pork thick soup鱿鱼汤Squid soup花枝羹Squid thick soup甜点Dessert爱玉Vegetarian gelatin糖葫芦Tomatoes on sticks长寿桃Longevity Peaches芝麻球Glutinous rice sesame balls 麻花Hemp flowers双胞胎Horse hooves冰类Ice Food绵绵冰Mein mein ice麦角冰Oatmeal ice地瓜冰Sweet potato ice红豆牛奶冰Red bean with milk ice 八宝冰Eight treasures ice豆花Tofu pudding果汁Fruit Juice甘蔗汁Sugar cane juice酸梅汁Plum juice杨桃汁Star fruit juice青草茶Herb juice点心Snack牡蛎煎Oyster omelet臭豆腐Stinky tofu油豆腐Oily bean curd麻辣豆腐Spicy hot bean curd虾片Prawn cracker虾球Shrimp balls春卷Spring rolls蛋卷Chicken rolls碗糕Salty rice pudding筒仔米糕Rice tube pudding红豆糕Red bean cake绿豆糕Bean paste cake糯米糕Glutinous rice cakes萝卜糕Fried white radish patty芋头糕Taro cake肉圆Taiwanese Meatballs水晶饺Pyramid dumplings肉丸Rice-meat dumplings豆干Dried tofuOthers当归鸭Angelica duck槟榔Betel nut火锅Hot pot1、Potato in caramel 拔丝土豆2、Egg with cucumber 黄瓜炒鸡蛋3、Fried cabbage with plain 素炒圆白菜4、Oyster sauce with lettuce 蚝油生菜5、Fricassee hot green pepper 油焖尖椒6、Tomato with eggs 西红柿炒鸡蛋7、Dry shelled shrimps rapes 海米油菜8、Fried green bean with plain 素炒豆角9、Spinach with mashed garlic 蒜蓉空心菜10、Fried potato.egg plant.green pepper with plain 烧地三鲜11、Fried bitter cucumber with plain 清炒苦瓜12、Chive with eggs 韭菜鸡蛋13、Pan-fried yellow eggs 摊黄菜14、Burnt egg plant 烧茄子15、Fried soy bean seedings leves 素炒碗豆苗16、Pepper & garlic saucestuffed meat in egg plant 鱼香茄盒17、Fried hot green pepper with shredded egg plant 尖椒茄子丝18、Mixed vegetables in hot 素炒什锦19、SUAN-TAI with eggs 蒜苔炒鸡蛋20、Fried hot green pepper with dry bean-curd 尖椒干豆腐21、Tinned mushroom with rape 口蘑油菜22、Hot pepper with sliced potato 尖椒土豆片23、Fried fungus-vegetables with plain 素炒木耳菜24、Fried lettuce with plain 素炒生菜25、Fried broccoli with plain 素炒西兰花26、Stewed bean-curd 熘豆腐27、Stewed bean-curd with spinach 菠菜豆腐28、Fried bean-curd with hot pepper 麻辣豆腐29、Bean-curd with minced,beef & pepper sauce 麻婆豆腐30、Fried bean-curd in dumpling 锅贴豆腐31、Dry shelled shrimps with bean-curd 海米豆腐32、Poached bean-curd in pungent sauce 水煮豆腐33、Braise bean-curd with mixed meat and tomato 鸡抛豆腐34、Home made bean-curd with assorted meat 家常豆腐中式早点Chinese style breakfast烧饼Clay oven rolls油条Fried bread stick韭菜盒Fried leek dumplings水饺Boiled dumplings蒸饺Steamed dumplings馒头Steamed buns割包Steamed sandwich饭团Rice and vegetable roll蛋饼Egg cakes皮蛋preserved egg咸鸭蛋Salted duck egg豆浆Soybean milk饭类Rice稀饭Rice porridge白饭Plain white rice油饭Glutinous oil rice糯米饭Glutinous rice卤肉饭Braised pork rice蛋炒饭Fried rice with egg地瓜粥Sweet potato congee面类Noodle馄饨面Wonton & noodles刀削面Sliced noodles麻辣面Spicy hot noodles麻酱面Sesame paste noodles鸭肉面Duck with noodles鳝鱼面Eel noodles乌龙面Seafood noodles榨菜肉丝面Pork , pickled mustard green noodles 牡蛎细面Oyster thin noodles板条Flat noodles米粉Rice noodles炒米粉Fried rice noodles冬粉Green bean noodle冬菇豆腐Bean Curd with Black Mushrooms麻婆豆腐Szechwan Bean Curd红烧豆腐Bean Curd with Brown Sauce家常豆腐Bean Curd Family Style凉拌鱿鱼, 小黄瓜Cold Cuts Squid with Fresh Cucumber罗汉斋Assorted Vegetarian Chinese Style鱼香茄子Eggplant with Garlic Sauce凉拌海带, 小黄瓜Cold Cuts Sea weed with Fresh Cucumber韩式凉拌粉丝Spicy Pork Ear红油耳片Spicy Pork Ear红烧圆子Braised Chicken Wing香干肉丝Stir Fried Shredded Pork & Baked Bean Curd 猪肉锅贴Deep Fried Pork Dumpling红烧鸭块Braised Duck酱爆鸭块Duck with Peking Sauce牛腩豆腐Tofu with Beef Stew开阳白菜Napa Cabbage with Dried Shrimp三杯鸡Three Cup Chicken成都鸡Spicy Chicken葱油鸡Chicken with Green Onion & Ginger 凉拌牛肚Cold Cuts Ox-Trip台式米粉Stir Fried Taiwan Style Rice Noodles 台式炒面Stir Fried Taiwan Style Chow Mei台式腊味炒饭Taiwan Style Fried Rice凉拌小豆苗Baby Snow Pea Leaf Salad鱼饼凉拌蔬菜Sliced Fish Cake with Veggie Salad 水果沙拉Fruits Salad凉拌黄豆芽Soybean Sprout Salad京都排骨Pork Chop with Peking Sauce菻泥茄子Mince Garlic with Chinese Egg plant家常豆腐Bean Curd Family Style左宗棠鸡Diced Chicken with Spicy Garlic Sauce开阳白菜Chinese Cabbage with Dried Shrimp韩式凉拌粉丝Korean Style Seasoned Potato Noodle & Vegetables蔬菜春卷Vegetables Egg Roll宫保鸡丁Kung Pao Chicken with Peanuts甜酸肉Sweet & Sour Pork陈皮鸡Orange Peel Chicken红烧豆腐Bean Curd with Brown Sauce日本烧烤鸡Teriyaki Chicken香干肉丝Stir Fried Shredded Pork with Shredded Bake Bean Curd 葱菻牛筋Slice Beef Tender Mixed with Garlic/Scallions蔬菜炒面Vegetables Chow Mein芹菜牛肉Quick Fried Rib Eye beef with Celery鱼香肉丝Shredded Pork with Garlic Sauce猪肉锅贴Deep Fried Pork Dumpling罗汉斋Assorted Vegetarian Chinese Style京都排骨Peking Style Pork Chop蚝油中国芥兰Chinese Broccoli with Oyster Sauce麻婆豆腐Szechwan Bean Curd芥兰牛肉Rib Eye Beef with Broccoli上汤芥菜Master Green牛腱拌香干Slice Beef Shank with Slice Bake Bean Curd 凉拌香菇洋芥兰Black Mushroom with Broccoli清炒油菜Stir Fried Yu choy Vegetable冬菇白菜Stir Fried Black Mushroom with Napa Cabbage鲜菇炒青江菜Stir Fried Fresh Mushroom with Baby Bok Choy 鲜菇豆腐Stir Fried Fresh Mushroom with Soft Bean Curd 腊肉白菜Chinese Ham with Napa Cabbage姜汁鸭Steamed Duck with Ginger盐焗鸡块Sautee Cold Chicken蚝油中国芥兰Chinese Broccoli with Oyster Sauce本楼烧鸡House Chicken Cold Platter葱蒜牛筋Sliced Beef Tender Mixed with Garlic / Scallions 毛豆雪菜百叶Chop Mustard Green with Bean Curd Sheet麻娑豆腐Szechwan Bean Curd宫保鸡Spicy Chicken with Pea Nuts双冬鸡丁Slice Chicken Black Mushroom蔬菜炒虾仁Stir Fried Shrimp with Vegetables韭黄炒双脆Stir Fried White Leeks with Jellyfish & Cuttlefish奶油焗海誊Baked Mussel with Cream Sauce香干尖笋肉丝Shredded Pork with Baby Bamboo & Baked Bean Curd 雪里红炒肉丝Shredded Pork with Master Green烤惜香梦鱼Baked Roe Capelin Fish芥兰虾仁Stir Fried Shrimp with Broccoli加卅寿司卷California Su Shi Rolls烤三文鱼Baked Salmon双味鸭块Two Kind Duck Cold Platter酥炸龙利片Crispy Sole Fish椒盐虾Salt & pepper Fried Shrimp with Shell九层塔茄子Osmium Basil with Eggplant彭家豆腐Shredded Pork with Leeks & Bean Curd清炒时菜Stir Fried Season Vegetable红烧牛腩Taiwan Style Beef Stew鲜菇豆腐Fresh Mushroom with Soft Bean Curd蔬菜炒面Vegetables Chow Mein韩式凉拌粉丝Korean Style Seasoned Potato Noodle & Vegetable 蕃茄炒豆腐Tofu with Fresh Tomato红烧狮子头Braised Pork Meat Ball with Napa Cabbage红烧羊肉Braised Lamb with Scallions酸菜羊肉Lamb with Pickled Cabbage萝菠丝炒海蜇皮Shredded Turrnip with Jelly Fish红烧腐竹Bean Curd Skin with Brown Sauce双冬鱼片Slices Fish w/Black Mushroom & Bamboo Shoots 三杯鸡块Taiwan Style Three Cup Chicken盐酥鸡块Salt & Pepper Fried Chicken贵妃鸡翅Taiwan Style Chicken Wing咖哩鸡块Curry Chicken成都鸡块Spicy Chicken盐水鸭Salty Duck酱爆鸭Duck with Peking Sauce香焖鸭Five Spice Duck生炒花枝Cuttlefish with Vegetables鱿鱼青蒜Spicy Brown Squid with Green Onion墨鱼凉拌Cuttlefish with Celery Cold Cuts鱿鱼炒芹管Stir Fried Squid with Celery黑麻油烧秋刀Mackerel Pike with Basil豆瓣全鱼Spicy Bean Paste with whole Tilapia Fish红烧全鱼Whole Tilapia Fish with Green Onion豆鼓三文鱼片Salmon Fish with Black Bean Sauce法国牛油黑椒螃蟹Crab with French Butter Sauce盐酥虾Shrimp with Salt & Pepper凤梨虾仁炒饭Shrimp with Pineapple Fried Rice菇笋扒豆苗Stir Fried Bamboo with Black Mushroom & Green Peapod tips 金菇烩豆腐Tofu with Velvet Foot Mushrooms三菇进庙Three kind Mushrooms苦瓜酿肉Bitter Melon with Ground Pork卤五花肉Braised Slice Pork糖醋海蜇皮Sweet & Sour Jellyfish红烧牛腩Taiwan Style Beef Stew鱼香牛肉Szechwan Beef牛腩豆腐Tofu with Beef Stew八宝豆腐Braised Tofu with Assorted Dish麻辣牛肚Spicy Ox-Trip红油耳丝Spicy Pork Ear双味鸭块Two Different Cold Cuts Duck红烧羊肉vsTaiwan Style Lamb Stew蟹肉扒翅Braised Shark Fin with Crab Meat葱姜肉蟹Stir Fried Crab with Ginger & Ginger油淋三喜鸽Crispy Fried Squabs红烧八宝鸡Braised Chicken Stuffed with Eight Jewel Rice 各式生鱼片Assorted Raw Fish北菇扒鲜鲍Braised Abalone with Black Mushroom烤鸭夹饼Roast Duck with Steamed Bun八宝鸭Duck with Eight Jewel Stuffing三杯鸭舌Three Cup Duck-Tongue东菜扒鸭West Lake Duck干烧明虾Prawns with Tomato Sauce法国牛油黑椒龙虾Lobster with French Butter Sauce蟹管海参Crab Legs with Sea Cucumber香葱红蟳Stir Fried Taiwan Crab红烧鱼翅Roast Shark Fin鱿鱼螺肉蒜Conch & Squid in Leek五味酱花枝Five Flavored Squid恩典大拼盘Grace Cold Cuts Platter鹅肉扁Slice Goose Meats苦瓜凤梨鹅Goose Meats with Pineapple & Bitter Melon 凉拌鹅肉Goose Cold Cuts Platter蟹肉鲍鱼扒芦笋Abalone and Asparagus with Crab Sauce 酱烧茄子Eggplant with Bean Paste五味九孔Five Flavored Baby Abalone乌鱼子Baked Fish Egg蹄膀海参Pork Hock with Sea Cucumber清烩海参Sea Cucumber with Vegetables大烩鲍鱼Abalone with Assorted Vegetables辣豆腐全鱼Braised Spicy Tofu with Whole Rock Fish 糖醋全鱼Sweet & Sour Whole Rock Fish豆酥全鱼Crispy Soy Beans with Whole Fish八宝菜Vegetables with Assorted Seafood加卅寿司卷California Su Shi Rolls红油耳丝Spicy Slice Pig Ear豆豉鱿鱼Fermented Black Beans with Fresh Squid日本烧烤鸡Teriyaki Chicken五香牛肉c Stewed Beef Shank with Spices腰果鸡丁Diced Chicken with Cashew Nuts鱼香茄子Szechwan Egg plant红煨鸡翅Braised Chicken Wing凉拌三卤味Slice Beef Tender & Beef Shank with Slice Bake Bean Curd 椒盐排骨Salt & Pepper Fried Pork Chop香干肉丝Stir Fried Shredded Pork with Shredded Bake Bean Curd炒鲜洋菇Stir Fried Button Mushrooms香菇鸡丁Stir Fried Slice Chicken With Black Mushrooms本楼烧鸡c House Chicken Cold Platter蔬菜炒饭Vegetable Fried Rice素炒面Vegetable Chow Mein鸡卷Chicken Roll凉拌香菇洋芥兰Black Mushroom with Broccoli红烧牛肉c Slice beef Shank with Spices辣子鸡丁Spicy Diced Chicken with Cucumber冬菇牛肉Slice Beef with Vegetables & Mushroom鱼香茄子Egg Plant with Garlic Sauce鸡丝粉皮Chicken with Green Bean Sheet冬菇白菜Stir Fried Black Mushroom with Napa Cabbage 罗汉斋Assorted Vegetarian Chinese Style麻婆豆腐Szechwan Bean Curd麻辣牛肚Spicy OX-Tripe扒口条Pork-T ongue in Brown Sauce酸菜牛肚Stir Fried OX Book-Tripe with Pickled Cabbage 炒肚片Stir Fried OX-Tripe红烧什锦Braised Assorted Meat & Vegetables鸡肉串<>Chicken Skewer<>牛肉串<>Beef Skewer<>炸吉士馄饨<>Fried Cheese Wonton<>素春卷<>Vegetable Egg Roll<>加卅寿司卷<>California Sushi Roll<>三种新鲜水果盘Fruits Combination Platter猪肉锅贴<>Pork Dumpling<>牛肉锅贴<>Beef Dumpling<>酥炸各种蔬菜Fried Vegetables新鲜蔬菜盘Fresh Vegetables Platter with Dipping Sauce叉烧包<>Chinese Steamed Bun with BBQ Pork<>炸鸡翅膀<>Fried Chicken Wing<>炸鸡柳<>Fried Chicken Breast<>炸大虾<>Fried Shrimp<>鸡尾酒虾<>Shrimp Cocktail<>圆环鸡卷<>Taiwan Style Chicken Roll<>炸蟹钳<>Fried Imitation Crab Claw<>越式春卷<>Vietnamese Style Spring Roll with Peanut Sauce<> 乌鱼子<>Mullet Fish Egg<>熏三文鱼<>Smoked Salmon Fish<>咖哩饺子<>Curry Gyoza<>烤惜香梦鱼<>Baked Roe Capelin Fish<>酥炸龙利片<>Crispy Sole Fish<>翡翠大拼盘Jade Cold Cuts Platter竹笙鸡丝翅汤Braised Shark’s Fin Chicken Soup鲍鱼菇炒干贝Abalone-Shaped Mushroom with Scallops 密汁核桃虾Honey Walnut with Prawn当红炸子鸡Deep Fried Crispy Chicken葱姜焗肉蟹Stir Fried Crab with Ginger & Green Onion 甜酸全鱼Sweet & Sour Whole Fish杨卅炒饭Yang Chow Fried Rice锦绣大拼盘House Special Combination Platter红烧乳鸽Roasted Squabs蟹肉鱼翅汤Shark’s Fin with Crab Meat Soup鸳鸯虾贝Stir Fried Shrimp & Scallop熏茶全鸭Smoked Whole Duck北菇扒鲍片Stir Fried Abalone with Black Mushroom 凊蒸海上鲜Steamed Whole Fish锦绣炒饭Grace Special Fried Rice大明虾沙律Grace Special Cold Cuts Platter鸳鸯玉带Ying Yang Scallops蟹肉鲍翅汤Shark’s Fin Crab Meat with Abalone红烧乳鸽Roasted Squabs海参碧绿鲍片Stir Fried Sea Cucumber & Abalone奶油焗龙虾Lobster with Butter Sauce清蒸海上鲜Steamed Whole Fish富贵炒饭Sea food Fried Rice椒盐虾Salt &Pepper Fried Shrimp with Shell葱菻牛筋Slice Beef Tender Mixed with Garlic/ Scallion台式鸡卷Chicken Roll拌海哲皮Shredded Jellyfish Salad*干扁四季豆炒蘑菇*Green Bean with Mushroom红烧三文鱼Braised Salmon Fish Sze-Chun Style清炒时菜Stir Fried Season Vegetable加卅寿司卷California Su Shi Rolls红烧牛筋Slice Beef Shank with Spices本楼烧鸡House Chicken Cold Platter开阳白菜Chinese Cabbage with Dried Shrimp素炒面Vegetable Chow Mein鸡尾酒虾Shrimp Cocktail香干尖笋肉丝Shredded Pork with Baby Bamboo & Baked Bean Curd 蟹黄海鲜Stir Fried Shrimp with Crab Meat & Scallops加卅寿司卷California Su Shi Rolls日本烧烤鸡Teriyaki Chicken酥炸龙利片Crispy Sole Fish凉拌三卤味Slice Beef Tender & Beef Shank with Slice Bake Bean Curd 日式萝卜牛大排Beef Short Rib Meat with Chinese Radish双菇扒芥菜Mustard Green with Fresh Mushroom & Straw Mushroom海鲜沙拉Seafood Salad葱蒜牛筋Slice Beef Tender Mixed with Garlic/Scallion炒鲜洋菇Stir Fried Button Mushrooms椒盐虾Salt & Pepper Fried Shrimp with Shell姜葱螃蟹Stir Fired Crab with Ginger and Scallion腊肉莲藕Stir Fried Chinese Ham with Lotus Root加卅寿司卷California Su Shi Rolls日式萝卜牛大排Beef Short Rib Meat Chinese Radish*干扁四季豆炒蘑菇* Green Bean with Mushroom日式烧烤鸡Teriyaki Chicken韭黄豆干肉丝Stir Fried white Leeks with Shredded Pork & Shredded Bake Bean Curd 双菇扒芥菜Mustard Green with Fresh Mushroom & Straw Mushroom圆环鸡卷Taiwanese Style Chicken Roll豆鼓炒蚌Stir Fried Mussel with Black Bean Sauce全家福海鲜Stir Fried Seafood Combination干烧鲜贝Stir Fried Scallop龙虾沙拉Lobster Salad拌海哲皮Shredded Jellyfish Salad加卅寿司卷California Su Shi Rolls鸡尾酒虾Shrimp Cocktail毛豆雪菜百菜Chop Mustard Green with Bean Curd Sheet冬菇海参鲍鱼Braise Black Mushroom with Sea Cucumber and Abalone 清炒时菜Stir Fried Season Vegetable红烧三文鱼Braised Salmon Fish Sze-Chun Style本楼烧鸡House Chicken Cold Cuts Platter蟹黄海鲜Stir Fried Shrimp with Crab Meat & Scallops红烧牛筋Slice Beef Shank with Spices金福乳猪大拼盘BBQ Pig Cold Cuts Platter加卅寿司卷California Su Shi Rolls鸡尾酒虾Shrimp Cocktail鲜菇扒香菇Stir Fried Button Mushroom with Black Mushroom香干尖笋肉丝Shredded Pork with Baby Bamboo & Baked Bean Curd酥炸龙利片Crispy Sole Fish奶油焗蚌Baked Mayonnaise Mussel京都排骨Peking Style Pork Chop烤惜香梦Baked Roe Capelin Fish葱姜焗肉蟹Stir Fried Crab with Ginger & Green Onion 熏茶鸭Smoked Duck炒羊肉Stir Fried Baby Lamb海参碧绿鲍片Stir Fried Sea Cucumber & Abalone金福乳猪大拼盘BBQ Pig Cold Cuts Platter北京脆皮鸭Peking Duck雪菜百页毛豆Chop Mustard Green with Bean Curd Sheet 加卅寿司卷California Su Shi Rolls清炒时菜Stir Fried Season Vegetable鸡尾酒虾Shrimp Cocktail中华路醉鹅肉Wine Marinated Goose奶油焗龙虾Lobster with Butter Sauce曰式烤鳗BBQ Eel梭子蟹米糕Steamed Crab with Rice Cake曰式罗卜牛大排Beef Short Rib Meat with Chinese Radish。

中国菜名汉译英

猪牛肉类（Meat）酸甜咕噜肉Sweet & Sour Pork菜远炒排骨Spareribs w/ Tender Green豉椒排骨Spareribs w/ Black Bean Sauce凉瓜炆排骨Bitty Melon Spareribs京都骨Peking Spareribs椒盐排骨Pepper Salt Spareribs菜远炒牛肉Broccoli Beef凉瓜炒牛肉Bitty Melon Beef黑椒牛仔骨Black Pepper Short Rib椒盐牛仔骨Pepper Salt Short Rib中式牛柳Chinese Style Beef四川牛肉Szechuan Beef干扁牛柳丝String Beef柠檬牛肉Lemon beef麻婆豆腐Mar-Boh Tofu鸡鸭禽类（Poultry）脆皮炸子鸡Fried Chicken红烧石岐项鸽Roast Pigeon豉油皇乳鸽Pigeon w/ Soy Sauce姜葱油淋鸡Green Onion Chicken北京片皮鸭Peking Duck酸甜明炉烧鸭Roast Duck柠檬鸡球Lemon Chicken西芹腰果鸡球Vegetable Cashew Chicken咖喱鸡Curry Chicken四川炒鸡球Szechuan Chicken菜远鸡球Chicken w/ Tender Green宫保鸡球Kung Pao Chicken豉汁黄毛鸡Chicken w/Soy Sauce咕噜鸡Sweet & Sour Chicken八珍发菜扒鸭Combination Duck游龙戏凤Chicken, Shrimp, Squid w/ Mixed Vegetable 精彩推荐：中国特色小吃的英译特色类（Special）酸甜咕噜肉Sweet & Sour Pork京都骨Peking Spareribs豉椒排骨Sparerbis w/ Black Bean Sauce凉瓜排骨Bitter Melon Spareribs菜远炒排骨Spareribs w/ Tender Green菜远炒牛肉Beef w/ Tender Green豉椒炒牛肉Green Pepper Beef w/ Black Bean Sauce 柠檬牛肉Lemon Beef四川牛肉Szechuan Beef辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce柠檬鸡球Lemon Chicken杂菜鸡球Chicken w/ Mixed Vegetable豉椒炒鸡球Chicken w/ Black Sauce四川炒鸡球Szechuan Chicken咖喱鸡球Curry Chicken菜远炒鸡球Chicken w/ Tender Green宫保鸡球Kung Pao Chicken腰果鸡球Cashew Chicken酸甜咕噜鱼Sweet & Sour Fish酸甜咕噜虾Sweet & Sour Shrimp柠檬炒虾球Lemon Shrimp菜远炒虾球Shrimp w/ Vegetable四川炒虾球Szechuan Shrimp四川炒鲜鱿Szechuan Squid豉椒炒鱿Squid w/ Black Bean Sauce红烧豆腐Fried Tofu w/ Tender Green炒杂菜Mixed Vegetable。

八大菜系中英文对照版

八大菜系中英文对照版中国的八大菜系与英文翻译中国自古就是一个拥有丰富饮食文化的国家，不同地区的菜系各具特色，味道各异。

中国的八大菜系被视为中国饮食文化的代表，它们是鲁菜、川菜、粤菜、苏菜、闽菜、浙菜、湘菜和徽菜。

下面将为大家介绍这些中国的八大菜系，并附上相应的英文翻译。

一、鲁菜（Shandong Cuisine）鲁菜，又称山东菜，是中国最著名的菜系之一，以山东地区为代表。

鲁菜讲究色、香、味的协调，注重原料的新鲜和烹调技巧的精湛。

主要特点是烹调方法多样，口味咸鲜，选料注重，制作讲究，炒、爆、炸、煮等技法熟练。

在中式烹饪中占有很重要的地位。

二、川菜（Sichuan Cuisine）川菜，又称川菜，是中国四大菜系之一，以四川地区为代表。

川味重油辣麻，以辣椒、花椒为主要调味料，口感鲜香麻辣，味道浓重，善于烹饪红烧、烧烤、干锅等菜肴。

三、粤菜（Cantonese Cuisine）粤菜，又称广东菜，以广东地区为代表。

粤菜讲究选料新鲜、制作精细，烹调技巧高超，口味清淡，口感鲜嫩，清淡鲜爽，色香味俱佳，被誉为中式烹饪之魁。

四、苏菜（Jiangsu Cuisine）苏菜，又称淮扬菜，以江苏地区为代表。

苏菜品种丰富，风味独特，以刀工精细，火工灵活，原汁原味见长，擅长烹调清蒸、红烧、炒、炸等烹调方法，口感鲜嫩。

五、闽菜（Fujian Cuisine）闽菜以福建地区为代表，是中国特色的一种菜系。

闽菜注重海鲜的烹调，食材新鲜，口味清淡，烹饪方法多样，尤其擅长海鲜的烹调，口感鲜嫩，清香爽口。

六、浙菜（Zhejiang Cuisine）浙菜，又称川菜，以浙江地区为代表。

浙菜清淡鲜香，以海鲜为主，注重鲜、嫩、淡、脆之味，注重保持菜品的本色，烹调技巧精湛，被誉为“中国菜中的山珍海味”。

七、湘菜（Hunan Cuisine）湘菜，又称湖南菜，以湖南地区为代表。

湘菜以酸辣咸鲜为主要口味，以辣椒、蒜、姜等为调味料，色香味俱佳，口感鲜甜。

中国名菜中英文

八宝鸭duck stuffed with the eight treasures八宝冬瓜eight jewelled white gourd八宝豆腐beancurd with eight delicious八宝饭steamed glutinous rice with eight treasures; "eight treasures" rice pudding八宝鸡stuffed chicken八宝鸡丁eight treasures with diced chicken; diced chicken with assorted vegetables 八宝辣酱eight treasures in hot sauce八宝酿鸭duck stuffed with eight delicacies八宝蒸河鳗steamed eel with eight treasures八珍扒大鸭stewed duck with chop suey八珍扒鸭eight-treasures braised ducking八珍冬瓜盅assorted meat soup with winter melon八珍豆腐羹beancurd ＆chop suey soup白扒鲍鱼braised abalone in white sauce白八燕窝swallow nest with white gravy白扒鱼翅shark's fin in white gravy白饭plain rice白肺汤pork lung soup白扣羊肉boiled mutton白萝卜white turnip白切鸡plain chicken白切肉boiled pork slices; sliced boiled pork白油烘蛋baked/crispy egg in white oil; golden omelet白玉藏珍winter melon surprise白斩鸡chopped cold (boiled) chicken; tender boiled chicken with soy sauce 白汁全鱼mandarin fish with white sauce白杓玻璃虾shrimps scalded with catchup百花鸡chicken with stuffed shrimps百花酥鹑蛋stuffed shrimps with quail eggs百页肉丝shredded pork ＆sliced minced leaf百叶包肉beancurd leaf rolls with minced pork百叶肉丝shredded pork ＆sliced beancurd leaf拌干丝beancurd noodles ＆celery salad拌海蜇jellyfish with soy sauce拌黄瓜fresh cucumber with bean sauce; mixed fresh cucumber拌萝卜丝mixed shredded turnip拌三丝mixed shreds (chicken ham; cucumber; meat; etc.)拌鸭掌duck webs with soy sauce拌海蜇皮mixed jellyfish salad棒棒鸡bon bon (steamed shredded) chicken煲猪肉汤stewed pork ＆vegetable soup鲍鱼菇grey mushroom (abalonelike)鲍鱼鸡片汤sliced chicken ＆abalone soup鲍鱼芦笋汤abalone ＆asparagus soup爆牛肚fried tripes爆全丁fried medley dish爆三样fried three kinds of meat爆双脆fried three kinds of meat北京烤鸭fried pork stomach ＆chicken gizzard荸荠罐Beijing (roast) duck碧绿酿仙掌shrimp-stuffed fairy feet碧绿野鸡卷stir-fried pork rolls with broccoli碧玉珠虾azure jade freshwater shrimp冰糖肘子pork joint stewed with rock sugar冰汁银耳white fungus in honey sauce玻璃虾球"glassy" shrimp beancurd with spinach菠菜spinach菠菜豆腐stewed beancurd with spinach菠菜豆腐汤spinach ＆beancurd soup菠菜泥chopped spinach with ham ＆carrots菠菜汤spinach soup菠萝焗烧鸭fried duck with pineapple菠萝鸭片sliced duck with prineapple菜扒三菇mushrooms with vegetables菜饭vegetable rice菜脯煎蛋omelet with salted ＆dried radish菜干dried vegetable菜片鹌鹑松minced quail with lettuce菜心狮子头greens ＆Chinese meatballs菜心双元汤soup of chicken and fish balls with vegetables 菜心素鳗mustard green stem with vegetables菜蘧鸡球fried chicken balls with vegetables菜蘧鸡球饭rice with chicken balls ＆vegetable菜蘧牛肉fried beef with vegetables菜蘧肉片汤sliced pork ＆vegetable soup菜蘧虾球prawn balls with green kale草菇straw mushroom草菇鲍鱼abalone with button mushrooms草菇菜心cabbage heart with mushrooms; straw mushroom with stems of mustard greens草菇罐canned straw mushrooms叉烧肉barbecued/broiled pork叉烧肉鸡蛋花barbecued pork with stuffed eggs茶叶蛋tea flavoured egg长寿菜longevity greens/mustard green长寿面long-life noodles炒扁豆stir-fried green beans炒大虾fried prawns炒蛋scrambled eggs炒冬菇fried mushrooms炒豆苗fried bean sprouts炒肚尖fried pig's tripe tip炒饭fried rice炒甘蓝菜fried kale炒鸽松fried minced pigeon炒滑鱼球fried fish balls炒鸡蛋scrambled egg炒鸡丁stir-fried chicken cubes炒鸡什fried chicken giblets炒鸡丝fried/stir-fried chicken shreds炒腊肉stir-fried smoked pork炒龙虾片fried sliced lobster炒面fried noodle炒木须肉stir-fried pork and eggs炒牛肉丝fried beef slices; fried shredded beef炒肉丁fried diced meat/pork; fried meat cubes炒肉丝fried pork shreds炒软肝fried liver炒双脆fried kidney with pork tripe炒双冬fried bamboo shoots with mushrooms炒四件fried chicken liver ＆giblets with fungus ＆bamboo shoots 炒虾球fried shrimp balls炒虾腰fried shrimp ＆pig kidney炒响玲fried bell shaped pork炒蟹粉fried crab meal炒蟹肉fried crab meal炒雪笋fried bamboo shoots炒羊肚fried lamb tripe炒腰花stir-fried kidney with assorted vegetable炒腰片fried sliced (pork) kidney; fried sliced raw pig's kidney炒鱼片fried fish slices炒玉兰片stir-fried bamboo shoot slices炒猪肝fried pig's livers炒鱿鱼fried squid炒鱿鱼卷fried squid rolls炒鱿鱼丝fried shredded squid炒鳝糊fried eel paste陈皮大虾orange flavoured prawns陈皮鸡chicken with orange flavor; orange flavoured chicken 陈皮牛肉beef with orange peel; orange flavoured chicken陈皮子鸡chenpi chicken; chicken fried with orange peel成都子鸡sauteed chicken; stir-fried chicken in Chengtu style 豉椒鸭片fried sliced duck in chili bean sauce豉汁牛肉fried beef with soybean sauce豉汁排骨spareribs with soybean sauce豉汁田鸡fried frog with soybean sauce臭豆腐fried beancurd of strong odour臭豆腐干fried pungent beancurd川椒炒白菜stir-fried cabbage with peppers川鸭掌duck's feet soup川翼洋菇stuffed chicken wing soup串烤牛仔veal brochettes鹑蛋猪肚汤pork stomach soup with quail eggs葱爆牛肉sliced beef with scallions fried葱烤排骨spare-ribs with scallion葱烧海参scallion flavoured sea cucumbers葱烧鸭onions duck葱烧鲫鱼stewed carp with scallions葱酥鲫鱼braised crisp crucian carp葱蒜炒双肝stir-fried liver with scallions ＆garlic葱油肥鸡boiled chicken with onion oil葱油烤鱼roast fish with scallions葱油淋嫩鸡chicken steamed with scallions醋辣鸡chicken in sour and chilli sauce醋溜白菜cabbage with sweet ＆sour sauce醋溜肥蟹fried crabs with sweet ＆sour sauce醋溜黄鱼yellow fish with honey sauce; sweet ＆sour yellow fish醋溜鱼卷fish rolls in sour sauce醋溜鱼片fish slices in vinegar gravy; sweet ＆sour sliced fish脆皮八宝鸭crisp fried stuffed duck脆皮豆腐crispy-skinned beancurd脆皮鳜鱼fried mandarin fish in sour and sweet脆皮鸡crispy skinned chicken; chicken barbecued with spices; fried crisp chicken 脆皮全鱼barbecued mandarin fish脆皮乳鸽roast spring pigeon脆皮烧肥鸡crispy-skin chicken脆皮虾球crisp shrimp balls脆皮鸭crispy skinned duck; duck barbecued with spices脆皮鱼fried crisp fish脆皮炸腐角deep-fried stuffed beancurd脆皮鱿鱼deep fried squids脆皮鲳鱼crispy pomfret大地炒鸽松stir-fried minced dove with bream大红肠bologna sausage大黄瓜cucumber大龙虾沙拉lobster salad大卤面boiled noodles with fungus; sliced pork ＆eggs 大拼盆assorted cold dish大肉面pork noodles大蒜鲶鱼catfish with garlic大头菜black salted turnip大闸蟹steamed crab带汤速煮面instant noodles ＆soup base蛋炒饭fried rice with eggs蛋花汤soup of egg flakes蛋饺egg dumplings蛋皮鱼卷fried fish roll灯笼鸡chicken wrapped in cellophane/paper冬菜spiced cabbage冬菇扒豆腐braised Chinese mushrooms ＆beancurd冬菇白菜winter mushroom and Chinese cabbage冬菇菜心winter mushroom ＆mustard green stem冬菇冬瓜汤winter mushroom and winter melon soup冬菇豆腐beancurd with winter mushrooms冬菇鸡片汤sliced chicken ＆mushroom soup冬菇扣肉red-fried vegetarian pork with winter mushroom冬菇汤winter mushroom ＆duck giblet soup冬菇鸭杂汤white gourd冬瓜white gourd冬瓜火腿夹hamstuffed white gourd in broth冬瓜三味汤three-flavored white gourd soup冬瓜鸭块duck cutlets with white gourd冬笋鸡片fried sliced chicken with bamboo shoots冻鸡chicken in aspic冻肉cold pork; meat in aspic冻肉卷galantine豆瓣鳜鱼mandarin fish in chilli bean sauce豆瓣酱broad bean paste豆瓣鲤鱼carp braised with hot bean paste; crucian carp in chilli bean sauce 豆瓣牛肉beef in chilli bean sauce豆瓣鸭块duck cutlets in chilli sauce豆包wet skin of beancurd豆腐beancurd豆腐干丝汤dry beancurd shreds soup; shredded dried beancurd soup豆腐海带汤beancurd ＆kelp soup; beancurd ＆edible seaweed soup豆腐花uncongealed beancurd豆腐脑uncongealed beancurd豆干dried tofu豆苗虾仁fried shrimp with pea shoots; fried shrimp with bean-leaves 豆皮skin of beancurd豆豉生蚝stir-fried oysters with black beans豆豉虾仁fresh shrimp with black beans豆豉蒸鲤鱼carp steamed with fermented black beans豆豉蒸排骨steamed spareribs with fermented black beans炖鸭stewed duck炖猪脚stewed pig's feet耳环鱿鱼squid-shreds in Sichuan style发菜鱼翅hair-like seaweed with shark fins番瓜pumpkin蕃茄蛋花汤tomato ＆egg soup蕃茄豆腐汤tomato ＆beancurd soup蕃茄锅巴tomato ＆pot-stuck rice蕃茄牛肉饭rice with tomato ＆beef蕃茄鱼片tomato ＆fish slices蕃茄玉米汤tomato ＆corn soup方便面instant noodles翡翠牛肉丸emerald-jade beef croquettes翡翠乌鱼子emerald-jade caviar粉丝mungbean noodle粉蒸鸡steamed chicken with rice flour粉蒸肉steamed pork with rice flour风鸡dry breezed chicken; dry-blown chicken凤城炒鳝鱼丝stir-fried eel shreds凤肝菜胆chicken livers with vegetables凤肝鸽片sliced pigeon ＆chicken liver凤肝螺片fried whelk slice ＆chicken livers凤肝鲜鱿鱼chicken livers with squid rolls凤肝鲜鱿鱼卷chicken liver ＆squid rolls凤凰大拼盘phoenix appetizer plate凤尾虾phoenix-tailed prawns凤尾腰花fried kidney凤尾鱼long-tailed anchovy凤爪冬菇汤mushroom ＆chicken feet soup凤爪汤vegetable chicken feet soup凤爪冬菇汤mushroom ＆chicken feet soup凤爪甲鱼汤turtle ＆chicken feet soup芙蓉菜花cauliflower with egg-white芙蓉蛋fried egg-white芙蓉鸡片chicken slices with egg-white; omelet chicken slices; sliced chicken in egg-white sauce芙蓉虾仁shrimps with egg-white芙蓉蟹肉crab meat with egg-white sauce芙蓉竹笋汤Sichuan bamboo shoot and egg-white soup腐乳preserved beancurd; beancurd cheese富贵火腿vagabond ham富贵鸡steamed chicken with stuffing干贝扒双球vegetable balls with scallops干贝炒蛋fried eggs with scallops干贝冬菇汤scallop ＆mushroom soup干贝丸子汤scallop soup with meat cabbage干贝鱼翅shark's fin with scallops干贝炖白菜stewed dried scallops with cabbage干扁牛肉丝stir-fried beef with vegetable干扁四季豆dry-cooked string beans; fried string beans干炒牛肉丝stir-fried beef shreds干炒四季豆stir-fried string beans干煎大明虾sauteed prawns干煎虾丸dry fried shrimp balls干烧比目鱼turbot in chilli sauce干烧冬笋fried bamboo shoots in oil; pungent winter bamboo shoots干烧鳜鱼mandarin fish in chilli sauce干烧黄鱼fried yellow fish with pepper sauce干烧鲤鱼carp in chilli sauce干烧龙虾fried carp with chili sauce干烧明虾dry-fried sweet prawns; spicy stir-fried prawns; broiled prawns with chili sauce干烧牛肉slow roasted beef干烧茄子dry-cooked pungent eggplant干烧全鱼fried mandarin fish with pepper sauce干烧鲜鱼fresh fish with pepper sauce干烧鱼fish in chilli sauce干烧鱼翅dry-cooked shark's fins甘蓝菜kale borecole橄榄菜kale borecole高丽肉条deep-fried pork strips Korean style高丽虾丸prawn balls in Korean style鸽蛋pigeon eggs鸽蛋扒鸭braised duck with pigeon eggs鸽蛋肝汤quail egg ＆liver soup鸽蛋土司toast fried with quail eggs鸽汤pigeon soup蛤蜊汤clam soup蛤蜊蒸蛋steamed eggs with clams各式炒蛋assorted omelets公司汤soup of the day宫保鸡丁chicken cubes with peanuts; diced chicken with paprika; diced chicken in chilli sauce; stir-fried chicken with dried red pepper宫保虾仁pungent vegetarian shrimps宫保鱿鱼stir-fried squid rools宫爆鸡丁chicken cubes with peanuts; diced chicken with paprika; diced chicken in chilli sauce; stir-fried chicken with dried red pepper宫爆腰花stir-fried kidney with chilli and peanuts咕噜蜜肉sweet ＆sour pork; Cantonese/Guangdong style古老肉fried pork in sweet and sour sauce古老肉sweet ＆sour boneless pork挂绿虾丸prawn balls with vegetable怪味鸡spiced chicken with a wonderful taste; chicken with special hot sauce怪味牛百叶ox tripe of Sichuan style罐头牛肉canned beef罐头碎牛肉canned corned beef罐焖鸭子braised duck en casserole罐焖羊肉mutton en casserole广东叉烧肉Guangdong Cantonese roast pork广东泡菜Guangdong Cantonese pickled vegetable广州炒饭fried rice in Guangdong style广州烩饭steamed rice Guangdong style贵妃斑鱼卷stir-fried fish rolls with corn贵妃鸡chicken wings ＆legs braised in brown sauce; chicken wings ＆legs with brown sauce锅巴crispy rice锅巴海参sea cucumbers in crisp rice锅巴肉片sliced meat with crispy rice; meat pieces with crispy rice锅巴三鲜soup of rice crust and three delicacies锅巴虾仁fried shrimps with crisp rice锅巴虾仁shrimp with crisp rice锅烧羊肉braised mutton锅塌豆腐baked beancurd锅贴明虾fried fresh prawns on toast锅贴鸭fried duck cutlets锅贴鸭片pan-baked steamed duck海参sea cucumber; [France] beche-de-mer海参锅巴sea cucumber with crispy rice海米白菜Chinese cabbage with dried shrimps海米白菜汤cabbage soup with dried shrimps海堂百花菇stuffed mushrooms with shrimp paste海蜇皮(salted) jellyfish海蜇双脆crispy jellyfish海鳝sea sturgeon蚝油焗鸡stewed chicken with oyster sauce蚝油扒凤翼chicken wings with oyster sauce蚝油扒鸭grilled duck with oyster sauce蚝油菜心green cabbage in oyster sauce蚝油叉烧roast pork with oyster sauce蚝油冬菇fresh mushrooms with oyster sauce蚝油鸡球chicken balls with oyster sauce蚝油鸡翼chicken wings in oyster sauce蚝油煎鸡脯sauteed chicken with oyster sauce蚝油牛肉oyster sauce beef; stir-fried beef with oyster sauce; beef in oyster-sauce 荷包蛋poached eggs荷叶米粉蒸肉pork steamed with rice flour in lotus leaves荷叶蒸鸡steamed chicken wrapped in lotus leaves核桃鸡丁stir-fried chicken with walnuts; diced chicken with walnuts合菜带帽assorted vegetable covered with egg; fried various vegetable with eggs 红扒鱼翅braised shark's fin红萝卜carrot红烧鲍鱼red-cooked abalone红烧唇翅shark's lip ＆fin in brown sauce红烧豆腐beancurd with brown sauce; red-cooked beancurd pieces红烧肚子stewed pork tripe红烧对虾stewed prawns in soya sauce红烧干贝stewed scallops with brown sauce红烧广肚shark's tripe braised in brown sauce红烧海参sea cucumbers braised in brown sauce; red-cooked sea cucumber红烧河鳗braised eel with brown sauce红烧黄鱼red-cooked yellow fish红烧鸡braised chicken红烧甲鱼turtle in brown sauce红烧面结carp in brown knots红烧明虾fried prawns braised in brown sauce; fried prawns with brown sauce 红烧牛肉beef with brown sauce; braised beef红烧牛杂拌braised beef offal红烧牛腩stewed beef tenderloin chunks红烧排骨spareribs braised in brown sauce; red-cooked spareribs红烧茄子red-cooked eggplant红烧全鸭braised whole duck in soy sauce红烧全鱼mandarin fish with brown sauce红烧肉braised pork; pork braised in brown sauce; stewed pork with brown sauce; red-cooked pork红烧狮子头pork balls stewed in brown sauce红烧啼筋braised pork tendons红烧丸子stewed meat balls红烧鸭duck with brown sauce红烧羊肉stewed mutton红烧鱼fish in brown sauce红烧鱼翅braised shark's fins; shark's fin in brown sauce; stewed shark's fin红烧鱼肚braised fish maw; fish tripe with brown sauce红烧鱼头stewed fish head with brown sauce红烧鱼丸fish balls with/in brown sauce红烧鱼圆fish balls with/in brown sauce红烧鳗鱼braised congo eel红油肚丁pork tripe with hot pepper oil红油鸡丁diced chicken with hot sauce红油鸡块cold chicken appetizer with hot sauce红油鸭掌duck webs in chilli sauce红油鱼肚fish maw in chilli sauce红糟鸭片duck slices in wine sauce红枣小鸡dried red dates with vegetable chicken红焖牛肉braised beef红焖笋尖braised bamboo shoots tips红焖肘子braised pork joint红焖猪腿braised leg of pork红煨牛肉stewed beef红煨羊肉haricot mutton葫芦八宝鸡gourd-shaped chicken with stuffing 胡瓜pickled cucumbers蝴蝶大拼盘butterfly appetizer蝴蝶明虾prawns with mushrooms虎皮鹑蛋wrapped quail eggs花灯大拼盘colored lantern appetizer plate花瓜pickled cucumbers花瓜炖鸡chicken ＆pickled cucumber stew 花椒牛肉cayenne beef花生酱peanut butter/paste花生蒸肉steamed pork with peanuts滑蛋牛肉fried beef with scrambled eggs滑蛋牛肉饭rice with sliced beef ＆eggs滑蛋鱼片fried fish pieces with scrambled eggs 滑溜里脊pork slices with gravy滑牛肉丸汤beef ball soup滑肉片sliced pork with cream sauce滑肉汤面boiled noodles with pork滑鱼片汤sliced fish soup黄豆芽yellow soybean sprout黄瓜滑肉片汤cucumber ＆sliced meat soup黄酒焖全鸭braised duck in rice wine黄酒焖猪排braised pork chops in rice wine黄鱼羹yellow fish soup回锅肉double-cooked pork slices; stir-fried boiled pork slices in hot sauce 回锅鱼翅double-cooked shark's fin烩红椒red peppers in gravy烩鸡丝chicken shreds with peas烩鸭丝duckling shreds ＆mixed vegetable soup烩鸭掌braised duck feet/webs火锅chafing dish火腿ham (pork); Chinese ham (pork)中国特色小吃英文词汇大全中式早点烧饼Clay oven rolls 油条Fried bread stick 韭菜盒Fried leek dumplings 水饺Boiled dumplings 蒸饺Steamed dumplings 馒头Steamed buns 割包Steamed sandwich 饭团Rice and vegetable roll 蛋饼Egg cakes 皮蛋100-year egg 咸鸭蛋Salted duck egg 豆浆Soybean milk馄饨面Wonton ＆noodles 刀削面Sliced noodles 麻辣面Spicy hot noodles 麻酱面Sesame paste noodles 鸭肉面Duck with noodles 鳝鱼面Eel noodles 乌龙面Seafood noodles 榨菜肉丝面Pork , pickled mustard green noodles 牡蛎细面Oyster thin noodles 板条Flat noodles 米粉Rice noodles 炒米粉Fried rice noodles 冬粉Green bean noodle鱼丸汤Fish ball soup 贡丸汤Meat ball soup 蛋花汤Egg ＆vegetable soup 蛤蜊汤Clams soup 牡蛎汤Oyster soup 紫菜汤Seaweed soup 酸辣汤Sweet ＆sour soup 馄饨汤Wonton soup 猪肠汤Pork intestine soup 肉羹汤Pork thick soup 鱿鱼汤Squid soup 花枝羹Squid thick soup爱玉Vegetarian gelatin 糖葫芦Tomatoes on sticks 长寿桃Longevity Peaches 芝麻球Glutinous rice sesame balls 麻花Hemp flowers 双胞胎Horse hooves 点心牡蛎煎Oyster omelet 臭豆腐Stinky tofu (Smelly tofu) 油豆腐Oily bean curd 麻辣豆腐Spicy hot bean curd 虾片Prawn cracker 虾球Shrimp balls 春卷Spring rolls 蛋卷Chicken rolls 碗糕Salty rice pudding 筒仔米糕Rice tube pudding 红豆糕Red bean cake 绿豆糕Bean paste cake 糯米糕Glutinous rice cakes 萝卜糕Fried white radish patty 芋头糕Taro cake 肉圆Taiwanese Meatballs 水晶饺Pyramid dumplings 肉丸Rice-meat dumplings 豆干Dried tofu冰类绵绵冰Mein mein ice 麦角冰Oatmeal ice 地瓜冰Sweet potato ice 红豆牛奶冰Red bean with milk ice 八宝冰Eight treasures ice 豆花Tofu pudding 果汁甘蔗汁Sugar cane juice 酸梅汁Plum juice 杨桃汁Star fruit juice 青草茶Herb juice其他当归鸭Angelica duck 槟榔Betel nut 火锅Hot pot。

中国美食英文翻译

Anhui Cuisine 徽菜Fujian Cuisine福建菜Guangdong Cuisine粤菜Huaiyang Cuisine淮扬菜Hunan Cuisine湖南菜Shanghai Cuisine上海菜Sichuan Cuisine 川菜The Northeast Cuisine东北菜Zhejiang Cuisine浙菜simmer/stewing 炖，煲，焖，卤smoking熏quick-frying爆炒stir-frying/saute炒boiling煮broiling铁板烧braising with soy sauce红烧pan-frying煎roasting烧烤braising烧spit-braising 叉烧dry-braising干烧baking烘烤skewering串儿barbecuing铁烧salt-baking盐烤deep-frying炸boil instantly涮quick boiling快煮Cold Dishes冷盘shredded kelp with soy sauce拌海带roast pork fillet叉烧肉boiled egg with tea and soy sauce茶叶蛋pickled cucumber with soy sauce酱黄瓜braised beef with soy sauce酱牛肉bean curd mixed with chopped scallions小葱拌豆腐ma po’s bean curd麻婆豆腐dry-fried french beans with minced pork and preserved vegetables干煸四季豆sweet-scented osmanthus with Chinese yam桂花山药vermicelli with spicy minced pork蚂蚁上树steamed fish head with diced hot red peppers剁椒鱼头quick-fried beef with scallions葱爆牛肉steamed pork with rice粉蒸肉braised beef in sauce红烧牛肉braised meat balls in brown sauce红烧狮子头twice cooked spicy pork slices回锅肉eggplant,chongqing style鱼香茄子boiled tender chicken with soy sauce白切鸡shredded tripe with soy sauce拌肚丝shredded jelly-fish with soy sauce拌海蜇shredded chicken with soy sauce拌鸡丝kimchi韩国泡菜pickled vegetables 腌菜braised pork shoulder with soy sauce酱肘子preserved duck egg 松花蛋smoked fish熏鱼boil duck with salt盐水鸭sea food海鲜quick-fried eel slices爆炒鳝片shrimp with green vegetable翡翠虾仁fried shrimps with egg white芙蓉虾仁griddle cooked prawns干锅大虾fried and stewed hairtail in soy sauce红烧带鱼braised soft-shelled turtle in brown sauce红烧甲鱼stewed shark’s fin in brown sauce红烧鱼翅sweet and sour hairtail糖醋带鱼shrimp omelette虾仁炒蛋shrimp fried rice 虾仁炒饭beef curry咖喱牛肉mutton shashlik羊肉串roast leg of lamb烤羊腿spiced beef 卤牛肉pork with preserved vegetable 梅菜扣肉mutton eaten with hands手抓羊肉mutton slices cooked in hot pot涮羊肉sweet and sour fillet糖醋里脊bonbon chicken棒棒鸡roast Beijing duck北京烤鸭crispy deep-fried chicken脆皮炸鸡curried chicken咖喱鸡块chicken cubes with cayenne pepper辣子鸡丁white fungus with sugar candy 冰糖银耳ox tail soup牛尾浓汤meatballs and vegetable soup蔬菜丸子汤tomato and egg soup番茄鸡蛋汤glutinous rice cake糍粑steamed dumpling stuffed with red beans豆沙包seafood pancake 海鲜煎饼twisted roll 花卷rice in egg pancake鸡蛋包饭fried leek dumplings韭菜盒子green bean cake绿豆饼assorted noodles 什锦炒面clay oven rolls烧饼rice balls汤圆fried bread stick 油条glutinous rice wrapped in reed leaves粽子moon cake 月饼beef stewed with potatoes土豆烧牛肉bacon培根fruit jelly果冻dessert甜食puff pastry松饼。

中国传统菜谱的英文翻译

中国传统菜谱的英文翻译第1部分、素菜类Vegetarian1.豪油冬菇 Oyster Sauce Mushroom2.什笙上素 Bamboo Vegetable3.红烧豆腐Fried Tofu4•炒素丁 Vegetable Roll5•罗汉腐皮卷 Vegetable Egg Roll6.素咕噜肉 Vegetarian Sweet and Sour7.蒸山水豆腐Steam Tofu8•鲜菇扒菜胆 Mushroom Tender Green9•炒杂菜 Mixed Green Tender10.清炒芥兰 Chinese Green Tender11.盐水菜心 Salt Green Tender12.干扁四季豆 St ring Bean West ern St yle13.上汤芥菜胆 Mustard Green Tender第2部分、炒粉、面、饭Rice Plate1.龙虾干烧伊面 Lobs ter Teriyaki Noodle2.上汤龙虾捞面Lobs ter Noodle3•杨州炒饭 Yang Chow Fried Rice4.虾仁炒饭 Shrimp Fried Rice5.咸鱼鸡粒炒饭 Sal ted Egg Chicken Fried Rice6.蕃茄牛肉炒饭 Toma to w/ Beef Fried Rice 7•厨师炒饭House Fried Rice8.生菜丝炒牛肉饭 Beef Fried Rice w/ Lettuce9.招牌炒面 House Chow Mein10.鸡球炒/煎面 Chicken Chow Mein11.蕃茄牛肉炒面 Toma to Beef Chow Mein12.海鲜炒/煎面 Seafood Chow Mein13.虾子姜葱捞面 Ginger Green Onion Noodle14.干烧伊面 Teriyaki Noodle15.鸡丝上汤窝面 Chicken Noodle Soup16•菜远炒牛河 Vegetable Beef Chow Fun17.豉椒排骨炒河 Sparerib w/ Black Bean Chow Fun18.星洲炒米粉 Singapore Noodle (Hot Spice)19.鸳鸯馒头 Shanghai Buns20.上汤水饺 Dumpling Soup21.上汤云吞 Won Ton soup22.丝苗白饭Steam Rice第3部分、甜品Dessert1.雪哈红莲 Bird Nest Red Bean Soup2•椰汁炖雪哈 Coconut Bird Nest3.玫瑰红豆沙Red Bean Soup4.椰汁西米露 Coconut Tapioca5.百年好合 Red Bean Fresh Lily Bulb第4部分、厨师精选Luncheon Special1.酸甜咕噜肉 Sweet & Sour Pork2.京都骨 Peking Spareribs3.豉椒排骨 Sparerbis w/ Black Bean Sauce4.凉瓜排骨 Bitter Melon Spareribs5.菜远炒排骨 Spareribs w/ Tender Green6.菜远炒牛肉 Beef w/ Tender Green7.豉椒炒牛肉 Green Pepper Beef w/ Black Bean Sauce8.柠檬牛肉Lemon Beef9.四川牛肉 Szechuan Beef10.辣汁炸鸡腿 Fried Chicken Leg w/ Hot Sauce11.柠檬鸡球 Lemon Chicken12.杂菜鸡球 Chicken w/ Mixed Vegetable13.豉椒炒鸡球 Chicken w/ Black Sauce14.四川炒鸡球 Szechuan Chicken15.咖喱鸡球 Curry Chicken16.菜远炒鸡球 Chicken w/ Tender Green17.宫保鸡球 Kung Pao Chicken18.腰果鸡球 Cashew Chicken19.酸甜咕噜鱼 Sweet & Sour Fish20.酸甜咕噜虾 Sweet & Sour Shrimp21.柠檬炒虾球Lemon Shrimp22.菜远炒虾球 Shrimp w/ Vegetable23.四川炒虾球 Szechuan Shrimp25.豉椒炒鱿 Squid w/ Black Bean Sauce26.红烧豆腐 Fried Tofu w/ Tender Green27.炒杂菜 Mixed Vegetable第5部分、小菜1.豆腐虾 Tofu & Shrimps2.白灼虾 Boiled Prawns3.椒盐虾 Spicy Slat Prawns4.豉椒虾 Black Bean Sauce Prawns5.滑蛋虾 Prawns with Eggs6.油泡虾 Crystal Prawns7.时菜虾 Vegetable Prawns8.四川虾 Szechuan Prawns9.茄汁虾 Prawns with Ketchup10.豉汁炒蚬 Clams Black Bean Sauce11.时菜斑球 Vegetable Rock Cod12.豉汁斑球 Black Bean Sauce Rock Cod13.椒盐龙利球 Pepper Salt Fried Flounder14.香煎鲫鱼 Pan Fried Fish15.时菜鲜鱿 Vegetable & Squid16.椒盐鲜鱿 Salt and Pepper Squid17.豉椒鲜鱿 Black Bean Sauce Squid18.酥炸鲜鱿 Deep Fried Squid20.宫保鸡 Kung Pao Chicken21.当红炸子鸡 Crispy Fried Chicken22.柠檬鸡 Lemon Chicken23.腰果鸡 Cashew Nuts Chicken24.甜酸鸡 Sweet & Sour Chicken25.时菜鸡 Vegetable & Chicken26.咖喱鸡 Curry Chicken27.豉椒鸡 Black Bean Sauce Chicken28.京都上肉排 Peking Spareribs29.椒盐肉排 Pepper Salt Fried Spareribs 30•梅菜扣肉 Preserved Vegetable & Pork31.豉汁排骨 Black Bean Sauce Spareribs32.时菜排骨 Vegetable & Spareribs 33•蜜汁叉烧 B.B.Q. Pork34.炸菜牛肉 Pickled with Beef35.蒙古牛肉 Mongolian Beef36.姜葱牛肉 Ginger & Green Onion Beef37.豪油牛肉 Oyster Sauce Beef38.时菜牛肉 Vegetable & Beef39.豆腐牛肉 Tofu and Beef40.四川牛肉 Szechuan Beef41.柠檬牛肉Lemon Beef42.椒盐牛仔骨 Pepper Sal ted Fried Beef Ribs43.火腩塘虱煲 Roas ted Pork & Ca tfish Clay Pot44.东江豆腐煲 Tofu in Clay Pot45.海鲜煲 Seafood in Clay Pot46.八珍煲 Assorted Meat in Clay Pot47.柱侯牛腩煲 Stew Beef Basket48.鱼香茄子煲 Eggplant in Clay Pot49.虾米粉丝煲 Dried Shrimp & Noodle in Clay Pot50.咸鱼鸡豆腐煲 Sal ted Fish & Chicken Tofu in Clay Pot51.蒸山水豆腐Steamed Tofu52.红烧豆腐 Braised Tofu53.麻婆豆腐 Bean Sauce Tofu54.干烧四季豆 Braised Green Bean55.鱼香茄子 Braised Egg plant56.蒜茸豆苗 Garlic Pea Greens57.豉汁凉瓜 black Bean Sauce & Bitter Melon58.上汤芥菜胆Mustard Green59.北菇扒菜胆 Mushroom & Vegetable60.清炒时菜 Saut?ed Vegetable61.蒜茸芥兰 Garlic & Broccoli62.豪油芥兰 Oyster Sauce Broccoli63.豪油北菇 Oyster Sauce Mushrooms64.炒什菜 Saut?ed Assorted Vegetable。

中国特色美食英文翻译

中国特色美食地道英文翻译白菜豆腐焖酥肉：Braised Pork Cubes with Tofu and Chinese Cabbage鲍鱼红烧肉：Braised Pork with Abalone鲍汁扣东坡肉：Braised Dongpo Pork with Abalone Sauce百叶结烧肉：Stewed Pork Cubes and Tofu Skin in Brown Sauce碧绿叉烧肥肠：Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 潮式椒酱肉：Fried Pork with Chili Soy Sauce，Chaozhou Style潮式凉瓜排骨：Spare Ribs with Bitter Melon，Chaozhou Style豉油皇咸肉：Steamed Preserved Pork in Black Sauce川味小炒：Shredded Pork with Vegetables, Sichuan Style地瓜烧肉：Stewed Diced Pork and Sweet Potatoes东坡方肉：Braised Dongpo Pork冬菜扣肉：Braised Pork with Preserved Vegetables方竹笋炖肉：Braised Pork with Bamboo Shoots干煸小猪腰：Fried Pig Kidney with Onion干豆角回锅肉：Sautéed Spicy Pork with Dried Beans干锅排骨鸡：Griddle Cooked Spare Ribs and Chicken咕噜肉：Gulaorou (Sweet and Sour Pork with Fat)怪味猪手：Braised Spicy Pig Feet黑椒焗猪手：Baked Pig Feet with Black Pepper红烧狮子头：Stewed Pork Ball in Brown Sauce脆皮乳猪：Crispy BBQ Suckling Pig回锅肉片：Sautéed Sliced Pork with Pepper and Chili木耳肉片：Sautéed Sliced Pork with Black Fungus煎猪柳：Pan-Fried Pork Filet酱烧排骨：Braised Spare Ribs in Brown Sauce酱猪手：Braised Pig Feet in Brown Sauce椒盐肉排：Spare Ribs with Spicy Salt椒盐炸排条：Deep-Fried Spare Ribs with Spicy Salt金瓜东坡肉：Braised Dongpo Pork with Melon京酱肉丝：Sautéed Shredded Pork in Sweet Bean Sauce 焗肉排：Baked Spare Ribs咖喱肉松煸大豆芽：Sautéed Minced Pork with Bean Sprouts in Curry Sauce腊八豆炒腊肉：Sautéed Preserved Pork with Fermented Soy Beans腊肉炒香干：Sautéed Preserved Pork with Dried Tofu Slices榄菜肉菘炒四季豆：Sautéed French Beans with Minced Pork and Olive Pickles 萝卜干腊肉：Sautéed Preserved Pork with Dried Radish毛家红烧肉：Braised Pork，Mao's Family Style米粉扣肉：Steamed Sliced Pork Belly with Rice Flour蜜汁火方：Braised Ham in Honey Sauce蜜汁烧小肉排：Stewed Spare Ribs in Honey Sauce木须肉：Sautéed Sliced Pork, Eggs a nd Black Fungus南瓜香芋蒸排骨：Steamed Spare Ribs with Pumpkin and Taro砂锅海带炖排骨：Stewed Spare Ribs with Kelp en Casserole砂锅排骨土豆：Stewed Spare Ribs with Potatoes en Casserole什菌炒红烧肉：Sautéed Diced Pork with Assorted Mushrooms什菌炒双脆：Sautéed Chicken Gizzard and T ripe with Assorted Mushrooms手抓琵琶骨：Braised Spare Ribs蒜香椒盐肉排：Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt 笋干焖腩肉：Braised Tenderloin (Pork) with Dried Bamboo Shoots台式蛋黄肉：Steamed Pork with Salted Egg Yolk, Taiwan Style碳烧菠萝骨：BBQ Spare Ribs with Pineapple碳烧排骨：BBQ Spare Ribs糖醋排骨：Sweet and Sour Spare Ribs铁板咖喱酱烧骨：Sizzling Spare Ribs with Curry Sauce铁板什锦肉扒：Sizzling Mixed Meat无锡排骨：Fried Spare Ribs, Wuxi Style鲜果香槟骨：Spare Ribs with Champagne and Fresh Fruit咸鱼蒸肉饼：Steamed Pork and Salted Fish Cutlet香蜜橙花骨：Sautéed Spare Ribs in Orange Sauce湘味回锅肉：Sautéed Pork with Pepper, Hunan Style蟹汤红焖狮子头：Steamed Pork Ball with Crab Soup雪菜炒肉丝：Sautéed Shredded Pork with Potherb Mustard油面筋酿肉：Dried Wheat Gluten with Pork Stuffing鱼香肉丝：Yu-Shiang Shred ded Pork (Sautéed with Spicy Garlic Sauce)孜然寸骨：Sautéed Spare Ribs with Cumin走油蹄膀：Braised Pig's Knuckle in Brown Sauce火爆腰花：Sautéed Pig's Kidney腊肉炒香芹：Sautéed Preserved Pork with Celery梅樱小炒皇：Sautéed Squid with Shredded Pork and Leek糖醋里脊：Fried Sweet and Sour Tenderloin (Lean Meat)鱼香里脊丝：Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce)珍菌滑炒肉：Sautéed Pork with Mushrooms什烩肉：Roast Pork with Mixed Vegetables芥兰肉：Sautéed Pork with Chinese Broccoli子姜肉：Sautéed Shredded Pork with Ginger Shoots辣子肉：Sautéed Pork in Hot Pepper Sauce咖喱肉：Curry Pork罗汉肚：Pork Tripe Stuffed with Meat水晶肘：Stewed Pork Hock九转大肠：Braised Intestines in Brown Sauce锅烧肘子配饼：Deep-Fried Pork Hock with Pancake两吃干炸丸子：Deep-Fried Meat Balls with Choice of Sauces腐乳猪蹄：Stewed Pig Feet with Preserved Tofu豆豉猪蹄：Stewed Pig Feet with Black Bean Sauce木耳过油肉：Fried Boiled Pork with Black Fungus海参过油肉：Fried Boiled Pork with Sea Cucumber蒜茸腰片：Sautéed Pork Kidney with Mashed Garlic红扒肘子：Braised Pork Hock in Brown Sauce芫爆里脊丝：Sautéed Shredded Pork Filet with Coriander酱爆里脊丝配饼：Fried Shredded Pork Filet in Soy Bean Paste with Pancake 溜丸子：Sautéed Fried Meat Balls with Brown Sauce烩蒜香肚丝：Braised Pork Tripe Shreds with Mashed Garlic in Sauce四喜丸子：Four-Joy Meatballs (Meat Balls Braised with Brown Sauce)清炸里脊：Deep-Fried Pork Filet软炸里脊：Soft-Fried Pork Filet尖椒里脊丝：Fried Shredded Pork Filet with Hot Pepper滑溜里脊片：Quick-Fried Pork Filet Slices with Sauce银芽肉丝：Sautéed Shredded Pork with Bean Sprouts蒜香烩肥肠：Braised Pork Intestines with Mashed Garlic尖椒炒肥肠：Fried Pork Intestines with Hot Pepper溜肚块：Quick-Fried Pork Tripe Slices香辣肚块：Stir-Fried Pork Tripe Slices with Chili芫爆肚丝：Sautéed Pork Tripe Slices with Coriander软溜肥肠：Quick-Fried Pork Intestines in Brown Sauce芽菜回锅肉：Sautéed Sliced Pork with Scallion and Bean Sprouts 泡萝卜炒肉丝：Sautéed Pork Slices with Pickled Turnip米粉排骨：Steamed Spare Ribs with Rice Flour芽菜扣肉：Braised Pork Slices with Bean Sprouts东坡肘子：Braised Dongpo Pork Hock with Brown Sauce川式红烧肉：Braised Pork，Sichuan Style米粉肉：Steamed Pork with Rice Flour夹沙肉：Steamed Pork Slices with Red Bean Paste青豌豆肉丁：Sautéed Diced Pork with Green Peas蚂蚁上树：Sautéed Vermicelli with Spicy Minced Pork芹菜肉丝：Sautéed Shredded Pork with Celery青椒肉丝：Sautéed Shredded Pork with Green Pepper扁豆肉丝：Sautéed Shredded Pork and French Beans冬笋炒肉丝：Sautéed Shredded Pork with Bamboo Shoots炸肉茄合：Deep-Fried Eggplant with Pork Stuffing脆皮三丝卷：Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots 烤乳猪：Roasted Suckling Pig红烧蹄筋：Braised Pig Tendon in Brown Sauce清蒸猪脑：Steamed Pig Brains蛋煎猪脑：Scrambled Eggs with Pig Brains菜远炒排骨：Sautéed Spare Ribs with Greens椒盐排骨：Crispy Spare Ribs with Spicy Salt芋头蒸排骨：Steamed Spare Ribs with Taro蝴蝶骨：Braised Spare Ribs无骨排：BBQ Spare Ribs Off the Bone辣白菜炒五花肉：Sautéed Streaky Pork with Cabbage in Chili Sauce 酒醉排骨：Spare Ribs in Wine Sauce无骨排：BBQ Boneless Spare Ribs香辣猪扒：Grilled Pork with Spicy Sauce云腿芥菜胆：Sautéed Chinese Broccoli with Ham板栗红烧肉：Braised Pork with Chestnuts小炒脆骨：Sautéed Gristles酸豆角肉沫：Sautéed S our Beans with Minced Pork五花肉炖萝卜皮：Braised Streaky Pork with Turnip Peel腊肉红菜苔：Sautéed Preserved Pork with Red Vegetables竹筒腊肉：Steamed Preserved Pork in Bamboo Tube盐煎肉：Fried Pork Slices with Salted Pepper猪肉炖粉条：Braised Pork with Vermicelli芸豆焖猪尾：Braised Pigtails with French Beans干豇豆炖猪蹄：Braised Pig Feet with Dried Cowpeas豉汁蒸排骨：Steamed Spare Ribs in Black Bean Sauce蛋黄狮子头：Stewed Meat Ball with Egg Yolk牛肉类BeefXO酱炒牛柳条：Sautéed Beef Filet in XO Sauce爆炒牛肋骨：Sautéed Beef Ribs彩椒牛柳：Sautéed Beef Fil et with Bell Peppers白灼肥牛：Scalded Beef菜胆蚝油牛肉：Sautéed Sliced Beef and Vegetables in Oyster Sauce 菜心扒牛肉：Grilled Beef with Shanghai Greens川北牛尾：Braised Oxtail in Chili Sauce, Sichuan Style川汁牛柳：Sautéed Beef Filet in Chili Sauce, Sichuan Style葱爆肥牛：Sautéed Beef with Scallion番茄炖牛腩：Braised Beef Brisket with Tomato干煸牛肉丝：Sautéed Shredded Beef in Chili Sauce干锅黄牛肉：Griddle Cooked Beef and Wild Mushrooms罐焖牛肉：Stewed Beef en Casserole锅仔辣汁煮牛筋丸：Stewed Beef Balls with Chili Sauce锅仔萝卜牛腩：Stewed Beef Brisket with Radish杭椒牛柳：Sautéed Beef Filet with Hot Green Pepper蚝皇滑牛肉：Sautéed Sliced Beef in Oyster Sauce黑椒牛肋骨：Pan-Fried Beef Ribs with Black Pepper黑椒牛柳：Sautéed Beef Filet with Black Pepper黑椒牛柳粒：Sautéed Diced Beef Filet with Black Pepper 黑椒牛柳条：Sautéed Beef Filet with Black Pepper黑椒牛排：Pan-Fried Beef Steak with Black Pepper红酒烩牛尾：Braised Oxtail in Red Wine胡萝卜炖牛肉：Braised Beef with Carrots姜葱爆牛肉：Sautéed Sliced Beef with Onion and Ginger 芥兰扒牛柳：Sautéed Beef Filet with Chinese Broccoli金蒜煎牛籽粒：Pan-Fried Beef with Crispy Garlic牛腩煲：Braised Beef Brisket en Casserole清汤牛丸腩：Consommé of Beef Balls山药牛肉片：Sautéed Sliced Beef with Yam石烹肥牛：Beef with Chili Grilled on Stone Plate时菜炒牛肉：Sautéed Beef with Seasonal Vegetable水煮牛肉：Poached Sliced Beef in Hot Chili Oil酥皮牛柳：Crispy Beef Filet铁板串烧牛肉：Sizzling Beef Kebabs铁板木瓜牛仔骨：Sizzling Calf Ribs with Papaya铁板牛肉：Sizzling Beef Steak土豆炒牛柳条：Sautéed Beef Filet with Potatoes豌豆辣牛肉：Sautéed Beef and Green Peas in Spicy Sauce鲜菇炒牛肉：Sautéed Beef with Fresh Mushrooms鲜椒牛柳：Sautéed Beef Filet with Bell Peppers豉汁牛仔骨：Steamed Beef Ribs in Black Bean Sauce香芋黑椒炒牛柳条：Sautéed Beef with Black Pepper and Taro 香芋烩牛肉：Braised Beef with Taro小炒腊牛肉：Sautéed Preserved Beef with Leek and Pepper 小笋烧牛肉：Braised Beef with Bamboo Shoots洋葱牛柳丝：Sautéed Shredded Beef with Onion腰果牛肉粒：Sautéed Diced Beef with Cashew Nuts中式牛柳：Beef Filet with Tomato Sauce, Chinese Style中式牛排：Beef Steak with Tomato Sauce, Chinese Style孜然烤牛肉：Grilled Beef with Cumin孜然辣汁焖牛腩：Braised Beef Brisket with Cumin家乡小炒肉：Sautéed Beef Filet, Country Style青豆牛肉粒：Sautéed Diced Beef with Green Beans豉油牛肉：Steamed Beef in Black Bean Sauce什菜牛肉：Sautéed Beef with Mixed Vegetables鱼香牛肉：Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce)芥兰牛肉：Sautéed Beef with Chinese Bro ccoliᛪ豆㉛肉＊Sautéed Beef with Snow Peas青⤒牛肉：Sautéed Beed with Pepper and Onions陈皮牛肉：Beef with Drie` Orange Peel 干烧牛肉：Dry-Braised Shredded Beef, Sichuan Style干烧牛肉：Dry-Braised Shredded Beef, Sichuan Style汖南牛肉：Beef, Henan Style子姜牛肉：Sautéed Qhreded Beef with Gi.ger hoots 芝麻牋肉：Sautéed Beef with Sesame辣子牛肉：Sautéed Beef in Hot Pepper Sauce什锦扒牛肉：Beef Tenderloin with Mixed Vegetables 红烧牛蹄筋：Braised Beef Tendon in Brown Sauce三彩牛肉丝：Stir-Fried Shreded Beef with Vegetables 西兰花牛柳：Stir-Fried Beef Filet with Broccoli铁锅牛柳：Braised Beef Filet in Iron Pot白灵菇牛柳：Stir-Fried Beef Filet with Mushrooms芦笋牛柳：Stir-Fried Beef Filet with Green Asparagus 豆豉牛柳：Braised Beef Filet in Black Bean Sauce红油牛头：Ox Head with Hot Chili Oil麻辣牛肚：Spicy Ox Tripe京葱山珍爆牛柳：Braised Beef Filet with Scallion阿香婆石头烤肉：Beef BBQ with Spicy Sauce菜远炒牛肉：Sautéed Beef with Greens凉瓜炒牛肉：Sautéed Beef with Bitter Melon干煸牛柳丝：Sautéed Shredded Beef柠檬牛肉：Sautéed Beef with Lemon榨菜牛肉：Sautéed Beef with Pickled Vegetable蒙古牛肉：Sautéed Mongolian Beef椒盐牛仔骨：Sautéed Calf Ribs with Spicy Sa lt辣白菜炒牛肉：Sautéed Beef with Cabbage in Chili Sauce荔枝炒牛肉：Sautéed Beef with Litchi野山椒牛肉丝：Sautéed Shredded Beef with Wild Pepper尖椒香芹牛肉丝：Sautéed Shredded Beef with Hot Pepper and Celery堂煎贵族牛肉(制作方法：黑椒汁、香草汁)：Pan-Fried Superior Steak ( with black pepper sauce / vanilla sauce)香煎纽西兰灛仔骨：Pan-Fried New Zealand Calf Chop沺水牛肉：Boiled Beef牛肉炖土豆８Braised eef with Potatoes氅蛋爛肉：Fried Beef with ScrambLed Eg's米粉牛肉：Steamed Beef whth Rice Flour咖喱蒸牛肚：Steamed Ox Tripe wit( Curry芫爆攣丹：Sautéed Ox Trip% with Coriander羊肉Lamb葱爆羊肉：Sautéed Lamb Slices with Scallion大蒜羊仔片：Sautéed Lamb Filet with Garlic红焖羊排：Braised Lamb Chops with Carrots葱煸羊腩：Sautéed Diced Lamb with Scallion烤羊里脊：Roast Lamb Tenderloin烤羊腿：Roast Lamb Leg卤酥羊腿：Pot-Stewed Lamb Leg小炒黑山羊：Sautéed Sliced Lamb with Pepper and Parsley 支竹羊肉煲：Lamb with Tofu Skin en Casserole纸包风味羊排：Fried Lamb Chops Wrapped in Paper干羊肉野山菌：Dried Lamb with Wild Truffles手扒羊排：Grilled Lamb Chops烤羔羊：Roasted Lamb蒙古手抓肉：Mongolian Boiled Lamb涮羊肉：Mongolian Hot Pot红烧羊肉：Braised Lamb in Brown Sauce红焖羊肉：Stewed Lamb in Brown Sauce清炖羊肉：Double Boiled Lamb Soup回锅羊肉：Sautéed Spicy Lamb炒羊肚：Sautéed Lamb Tripe烤全羊：Roast Whole Lamb孜然羊肉：Fried Lamb with Cumin羊蝎子：Lamb Spine Hot Pot其他肉类Other Meat茶树菇炒鹿片：Sautéed Venison Filet with Tea Tree Mushrooms馋嘴蛙：Sautéed Bullfrog in Chili Sauce笼仔剁椒牛蛙：Steamed Bullfrog with Chili Pepper泡椒牛蛙：Sautéed Bullfrog with Pickled Peppers麻辣玉兔腿：Sautéed Rabbit with Hot Spicy Sauce炸五丝筒全蝎：Deep-Fried Rolls with Five Shreds Filling and Scorpion酸辣蹄筋：Hot and Sour Beef Tendon温拌腰片：Spicy Pig Kidney鱼腥草拌米线：Special Rice Noodles辣味红扒鹿筋：Spicy Deer Tendon爽口碧绿百叶：Tasty and Refreshing Ox Tripe炸炒脆鹿柳：Deep-Fried Crispy Deer Filets水煮鹿里脊：Sautéed Deer Tenderloin in Hot Chili Oil山城血旺：Sautéed Eel wi th Duck Blood Curd红烧家兔：Braised Rabbit红烧鹿肉：Braised Venison in Brown Sauce炸麻雀：Fried Sparrow麻辣鹿筋：Braised Spicy Deer Tendon白菜心拌蜇头：Marinated Jellyfish and Chinese Cabbage in Vinaigrette 白灵菇扣鸭掌：Mushrooms with Duck Feet拌豆腐丝：Shredded Tofu with Sauce白切鸡：Boiled Chicken with Sauce拌双耳：Tossed Black and White Fungus冰梅凉瓜：Bitter Melon in Plum Sauce冰镇芥兰：Chinese Broccoli with Wasabi朝鲜辣白菜：Korean Cabbage in Chili Sauce 朝鲜泡菜：Kimchi陈皮兔肉：Rabbit Meat with Tangerine Flavor 川北凉粉：Clear Noodles in Chili Sauce刺身凉瓜：Bitter Melon with Wasabi豆豉多春鱼：Shisamo in Black Bean Sauce夫妻肺片：Pork Lungs in Chili Sauce干拌牛舌：Ox Tongue in Chili Sauce干拌顺风：Pig Ear in Chili Sauce怪味牛腱：Spiced Beef Shank红心鸭卷：Sliced Duck Rolls with Egg Yolk姜汁皮蛋：Preserved Eggs in Ginger Sauce酱香猪蹄：Pig Feet Seasoned with Soy Sauce 酱肘花：Sliced Pork in Soy Sauce金豆芥兰：Chinese Broccoli with Soy Beans韭黄螺片：Sliced Sea Whelks with Hotbed Chives老北京豆酱：Traditional Beijing Bean Paste老醋泡花生：Peanuts Pickled in Aged Vinegar凉拌金针菇：Golden Mushrooms and Mixed Vegetables 凉拌西芹云耳：Celery with White Fungus卤水大肠：Marinated Pork Intestines卤水豆腐：Marinated Tofu卤水鹅头：Marinated Goose Heads卤水鹅翼：Marinated Goose Wings卤水鹅掌：Marinated Goose Feet卤水鹅胗：Marinated Goose Gizzard卤水鸡蛋：Marinated Eggs卤水金钱肚：Marinated Pork Tripe卤水牛腱：Marinated Beef Shank卤水牛舌：Marinated Ox Tongue卤水拼盘：Marinated Meat Combination卤水鸭肉：Marinated Duck Meat萝卜干毛豆：Dried Radish with Green Soybean麻辣肚丝：Shredded Pig Tripe in Chili Sauce美味牛筋：Beef Tendon蜜汁叉烧：Honey-Stewed BBQ Pork明炉烧鸭：Roast Duck泡菜什锦：Assorted Pickles泡椒凤爪：Chicken Feet with Pickled Peppers皮蛋豆腐：Tofu with Preserved Eggs乳猪拼盘：Roast Suckling Pig珊瑚笋尖：Sweet and Sour Bamboo Shoots爽口西芹：Crispy Celery四宝烤麸：Marinated Bran Dough with Peanuts and Black Fungus 松仁香菇：Black Mushrooms with Pine Nuts蒜茸海带丝：Sliced Kelp in Garlic Sauce跳水木耳：Black Fungus with Pickled Capsicum拌海螺：Whelks and Cucumber五彩酱鹅肝：Goose Liver with White Gourd五香牛肉：Spicy Roast Beef五香熏干：Spicy Smoked Dried Tofu五香熏鱼：Spicy Smoked Fish五香云豆：Spicy Kidney Beans腌三文鱼：Marinated Salmon盐焗鸡：Baked Chicken in Salt盐水虾肉：Poached Salted Shrimps Without Shell糟香鹅掌：Braised Goose Feet in Rice Wine Sauce酿黄瓜条：Pickled Cucumber Strips米醋海蜇：Jellyfish in Vinegar卤猪舌：Marinated Pig Tongue三色中卷：Squid Rolls Stuffed with Bean, Ham and Egg Yolk 蛋衣河鳗：Egg Rolls Stuffed with Eel盐水鹅肉：Goose Slices in Salted Spicy Sauce冰心苦瓜：Bitter Melon Salad五味九孔：Fresh Abalone in Spicy Sauce明虾荔枝沙拉：Shrimps and Litchi Salad五味牛腱：Spicy Beef Shank拌八爪鱼：Spicy Cuttlefish鸡脚冻：Chicken Feet Galantine香葱酥鱼：Crispy Crucian Carp in Scallion Oil蒜汁鹅胗：Goose Gizzard in Garlic Sauce黄花素鸡：Vegetarian Chicken with Day Lily姜汁鲜鱿：Fresh Squid in Ginger Sauce桂花糯米藕：Steamed Lotus Root Stuffed with Sweet Sticky Rice 卤鸭冷切：Spicy Marinated Duck松田青豆：Songtian Green Beans色拉九孔：Abalone Salad凉拌花螺：Cold Sea Whelks with Dressing素鸭：Vegetarian Duck酱鸭：Duck Seasoned with Soy Sauce麻辣牛筋：Spicy Beef Tendon醉鸡：Liquor-Soaked Chicken可乐芸豆：French Beans in Coca-Cola桂花山药：Chinese Yam with Osmanthus Sauce豆豉鲫鱼：Crucian Carp with Black Bean Sauce水晶鱼冻：Fish Aspic酱板鸭：Spicy Salted Duck烧椒皮蛋：Preserved Eggs with Chili酸辣瓜条：Cucumber with Hot and Sour Sauce五香大排：Spicy Pork Ribs三丝木耳：Black Fungus with Cucumber and Vermicelle 酸辣蕨根粉：Hot and Sour Fern Root Noodles小黄瓜蘸酱：Small Cucumber with Soybean Paste拌苦菜：Mixed Bitter Vegetables蕨根粉拌蛰头：Fern Root Noodles with Jellyfish老醋黑木耳：Black Fungus in Vinegar清香苦菊：Chrysanthemum with Sauce琥珀核桃：Honeyed Walnuts杭州凤鹅：Pickled Goose, Hangzhou Style香吃茶树菇：Spicy Tea Tree Mushrooms琥珀花生：Honeyed Peanuts葱油鹅肝：Goose Liver with Scallion and Chili Oil 拌爽口海苔：Sea Moss with Sauce巧拌海茸：Mixed Seaweed蛋黄凉瓜：Bitter Melon with Egg Yolk龙眼风味肠：Sausage Stuffed with Salty Egg水晶萝卜：Sliced Turnip with Sauce腊八蒜茼蒿：Crown Daisy with Sweet Garlic香辣手撕茄子：Eggplant with Chili Oil酥鲫鱼：Crispy Crucian Carp水晶鸭舌：Duck Tongue Aspic卤水鸭舌：Marinated Duck Tongue香椿鸭胗：Duck Gizzard with Chinese Toon卤水鸭膀：Marinated Duck Wings香糟鸭卷：Duck Rolls Marinated in Rice Wine盐水鸭肝：Duck Liver in Salted Spicy Sauce水晶鹅肝：Goose Liver Aspic豉油乳鸽皇：Braised Pigeon with Black Bean Sauce 酥海带：Crispy Seaweed脆虾白菜心：Chinese Cabbage with Fried Shrimps 香椿豆腐：Tofu with Chinese Toon拌香椿苗：Chinese Toon with Sauce糖醋白菜墩：Sweet and Sour Chinese Cabbage姜汁蛰皮：Jellyfish in Ginger Sauce韭菜鲜桃仁：Fresh Walnuts with Leek花生太湖银鱼：Taihu Silver Fish with Peanuts生腌百合南瓜：Marinated Lily Bulbs and Pumpkin 酱鸭翅：Duck Wings Seasoned with Soy Sauce萝卜苗：Turnip Sprouts八宝菠菜：Spinach with Eight Delicacies竹笋青豆：Bamboo Shoots and Green Beans凉拌苦瓜：Bitter Melon in Sauce芥末木耳：Black Fungus with Mustard Sauce炸花生米：Fried Peanuts小鱼花生：Fried Silver Fish with Peanuts德州扒鸡：Braised Chicken, Dezhou Style清蒸火腿鸡片：Steamed Sliced Chicken with Ham 熏马哈鱼：Smoked Salmon家常皮冻：Pork Skin Aspic大拉皮：Tossed Mung Clear Noodles in Sauce蒜泥白肉：Pork with Garlic Sauce鱼露白肉：Boiled Pork in Anchovy Sauce酱猪肘：Pork Hock Seasoned with Soy Sauce酱牛肉：Beef Seasoned with Soy Sauce红油牛筋：Beef Tendon in Chili Sauce卤牛腩：Marinated Beef Brisket in Spiced Sauce泡椒鸭丝：Shredded Duck with Pickled Peppers拌茄泥：Mashed Eggplant with Garlic糖拌西红柿：Tomato Slices with Sugar糖蒜：Sweet Garlic腌雪里蕻：Pickled Potherb Mustard凉拌黄瓜：Cucumber in Sauce饺子Jiaozi包子Baozi馒头Mantou豆腐To-fu麻婆豆腐MaPoTo-fu佛跳墙Fotiaoqiang(SteamedAbalonewithShark’sFinandFishMaw)锅贴Guotie(Pan-friedDumpling)馄饨Wonton宫保鸡丁KungPaoCkicken“蓝花珍品二锅头” Lanhua ZhenpinErguotou“红星珍品二锅头” RedStar ZhenpinErguotou“剑南春” Jiannanchun“蒙古王” MongolianKing“二锅头” ErGuoTou“珍品二锅头” “ZhenpinErguotou“精装二锅头” Hongxingerguotou清蒸童子鸡SteamedPullet夫妻肺片Beef and Ox Tripe in Chili Sauce(泡在辣椒酱里的牛肉和牛内脏) 红烧狮子头Braised Pork Balls in Soy Sauce(用棕色调料炖烂的肉丸)。

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126、酥海带 Crispy Seaweed
127、脆虾白菜心 Chinese Cabbage with Fried Shrimps
128、香椿豆腐 Tofu with Chinese Toon
129、拌香椿苗 Chinese Toon with Sauce
90、可乐芸豆 French Beans in Coca-Cola
91、桂花山药 Chinese Yam with Osmanthus Sauce
92、豆豉鲫鱼 Crucian Carp with Black Bean Sauce
93、水晶鱼冻 Fish Aspic
94、酱板鸭 Spicy Salted Duck
84、色拉九孔 Abalone Salad
85、凉拌花螺 Cold Sea Whelks with Dressing
86、素鸭 Vegetarian Duck
87、酱鸭 Duck Seasoned with Soy Sauce
88、麻辣牛筋 Spicy Beef Tendon
89、醉鸡 Liquor-Soaked Chicken
67、卤猪舌 Marinated Pig Tongue
68、三色中卷 Squid Rolls Stuffed with Bean, Ham and Egg Yolk
69、蛋衣河鳗 Egg Rolls Stuffed with Eel
70、盐水鹅肉 Goose Slices in Salted Spicy Sauce
117、酥鲫鱼 Crispy Crucian Carp
118、水晶鸭舌 Duck Tongue Aspic
119、卤水鸭舌 Marinated Duck Tongue
120、香椿鸭胗 Duck Gizzard with Chinese Toon
121、卤水鸭膀 Marinated Duck Wings
19、姜汁皮蛋 Preserved Eggs in Ginger Sauce
20、酱香猪蹄 Pig Feet Seasoned with Soy Sauce
21、酱肘花 Sliced Pork in Soy Sauce
22、金豆芥兰 Chinese Broccoli with Soy Beans
32、卤水鹅掌 Marinated Goose Feet
33、卤水鹅胗 Marinated Goose Gizzard
34、卤水鸡蛋 Marinated Eggs
35、卤水金钱肚 Marinated Pork Tripe
36、卤水牛腱 Marinated Beef Shank
37、卤水牛舌 Marinated Ox Tongue
134、生腌百合南瓜 Marinated Lily Bulbs and Pumpkin
135、酱鸭翅 Duck Wings Seasoned with Soy Sauce
136、萝卜苗 Turnip Sprouts
137、八宝菠菜 Spinach with Eight Delicacies
71、冰心苦瓜 Bitter Melon Salad
72、五味九孔 Fresh Abalone in Spicy Sauce
73、明虾荔枝沙拉 Shrimps and Litchi Salad
74、五味牛腱 Spicy Beef Shank
75、拌八爪鱼 Spicy Cuttlefish
99、酸辣蕨根粉 Hot and Sour Fern Root Noodles
100、小黄瓜蘸酱 Small Cucumber with Soybean Paste
101、拌苦菜 Mixed Bitter Vegetables
102、蕨根粉拌蛰头 Fern Root Noodles with Jellyfish
58、五香熏干 Spicy Smoked Dried Tofu
59、五香熏鱼 Spicy Smoked Fish
60、五香云豆 Spicy Kidney Beans
61、腌三文鱼 Marinated Salmon
62、盐焗鸡 Baked Chicken in Salt
63、盐水虾肉 Poached Salted Shrimps Without Shell
53、蒜茸海带丝 Sliced Kelp in Garlic Sauce
54、跳水木耳 Black Fungus with Pickled Capsicum
55、拌海螺 Whelks and Cucumber
56、五彩酱鹅肝 Goose Liver with White Gourd
57、五香牛肉 Spicy Roast Beef
122、香糟鸭卷 Duck Rolls Marinated in Rice Wine
123、盐水鸭肝 Duck Liver in Salted Spicy Sauce
124、水晶鹅肝 Goose Liver Aspic
125、豉油乳鸽皇 Braised Pigeon with Black Bean Sauce
14、夫妻肺片 Pork Lungs in Chili Sauce
15、干拌牛舌 Ox Tongue in Chili Sauce
16、干拌顺风 Pig Ear in Chili Sauce
17、怪味牛腱 Spiced Beef Shank
18、红心鸭卷 Sliced Duck Rolls with Egg Yolk
27、凉拌西芹云耳 Celery with White Fungus
28、卤水大肠 Marinated Pork Intestines
29、卤水豆腐 Marinated Tofu
30、卤水鹅头 Marinated Goose Heads
31、卤水鹅翼 Marinated Goose Wings
42、美味牛筋 Beef Tendon
43、蜜汁叉烧 Honey-Stewed BBQ Pork
44、明炉烧鸭 Roast Duck
45、泡菜什锦 Assorted Pickles
46、泡椒凤爪 Chicken Feet with Pickled Peppers
47、皮蛋豆腐 Tofu with Preserved Eggs
64、糟香鹅掌 Braised Goose Feet in Rice Wine Sauce
65、酿黄瓜条 Pickled Cucumbe
r Strips
66、米醋海蜇 Jellyfish in Vinegar
38、水拼盘 Marinated Meat Combination
39、卤水鸭肉 Marinated Duck Meat
40、萝卜干毛豆 Dried Radish with Green Soybean
41、麻辣肚丝 Shredded Pig Tripe in Chili Sauce
23、韭黄螺片 Sliced Sea Whelks with Hotbed Chives
24、老北京豆酱 Traditional Beijing Bean Paste
25、老醋泡花生 Peanuts Pickled in Aged Vinegar
26、凉拌金针菇 Golden Mushrooms and Mixed Vegetables
130、糖醋白菜墩 Sweet and Sour Chinese Cabbage
131、姜汁蛰皮 Jellyfish in Ginger Sauce
132、韭菜鲜桃仁 Fresh Walnuts with Leek
133、花生太湖银鱼 Taihu Silver Fish with Peanuts
1、白菜心拌蜇头Marinated Jellyfish and Chinese Cabbage in Vinaigrette
2、白灵菇扣鸭掌 Mushrooms with Duck Feet
3、拌豆腐丝 Shredded Tofu with Sauce
4、白切鸡 Boiled Chicken with Sauce
5、拌双耳 Tossed Black and White Fungus
6、冰梅凉瓜 Bitter Melon in Plum Sauce
7、冰镇芥兰 Chinese Broccoli with Wasabi
8、朝鲜辣白菜 Korean Cabbage in Chili Sauce
113、龙眼风味肠 Sausage Stuffed with Salty Egg
114、水晶萝卜 Sliced Turnip with Sauce
115、腊八蒜茼蒿 Crown Daisy with Sweet Garlic
116、香辣手撕茄子 Eggplant with Chili Oil
48、乳猪拼盘 Roast Suckling Pig
49、珊瑚笋尖 Sweet and Sour Bamboo Shoots
50、爽口西芹 Crispy Celery
51、四宝烤麸 Marinated Bran Dough with Peanuts and Black Fungus
52、松仁香菇 Black Mushrooms with Pine Nuts
103、老醋黑木耳 Black Fungus in Vinegar
104、清香苦菊 Chrysanthemum with Sauce
105、琥珀核桃 Honeyed Walnuts
106、杭州凤鹅 Pickled Goose, Hangzhou Style
107、香吃茶树菇 Spicy Tea Tree Mushrooms