中国特色美食地道英文翻译,都来看看吧,不仅能学到英文,还能看看色香味俱全的菜名儿啊~
100道中国美食的英文翻译
100道中国美食的英文翻译1.螺蛳粉Snail Rice-flour Noodles2.桂林米粉 Guilin Rice Noodles3.酸辣粉Hot and Sour Rice Noodles4.鸭血粉丝汤 Duck Blood Soup with Vermicelli5.凉皮Cold Rice Noodles6.红油抄手 Wonton Soup in Hot and Spicy Sauce7.麻辣烫 Malatang8.羊肉泡馍Pita Bread Soaked in Lamb Soup9.豆腐脑Tofu Pudding10.烤冷面Grilled Cold Noodles11.沙县小吃Shaxian Snacks12.麻辣小龙虾Spicy Crayfish13.正宗街边烤串 Proper Street Kebabs14.羊肉串 Lamb Kebabs with Cumin15.铁板鱿鱼Teppanyaki Squid16.臭豆腐Stinky Tofu17.哈尔滨红肠Harbin Red Sausage18.生煎包Pan-Fried Baozi Stuffed with Pork19.豆沙包Baozi Stuffed with Red Bean Paste20.奶黄包Baozi Stuffed with Creamy Custard21.叉烧包 Baozi Stuffed with BBQ Pork22.小笼汤包 Baozi Stuffed with Juicy Pork23.川北凉粉Tossed Clear Noodles in Chili Sauce24.夫妻肺片Couple's Sliced Beef in Chili Sauce25.皮蛋豆腐Tofu with Preserved Eggs26.桂花糯米藕Steamed Lotus Root Stuffed with Glutinous Rice27.酸辣蕨根粉Hot and Sour Fern Root Noodles28.大拉皮Tossed Mung Clear Noodles in Sauce29.酱牛肉Beef in Brown Sauce30.口水鸡Steamed Chicken with Chili Sauce31.白切鸡Sliced Boiled Chicken32.糖蒜Pickled Sweet Garlic33.蜜汁叉烧Honey-Stewed BBQ Pork34.梅菜扣肉Steamed Pork with Preserved Vegetable35.京酱肉丝Sautéed Shredded Pork in Sweet Bean Sauce36.北京烤鸭Beijing Roast Duck37.糖醋排骨Sweet and Sour Spare Ribs38.鱼香肉丝Yu-Shiang Shredded Pork39.四喜丸子Braised Pork Balls in Gravy Sauce40.回锅肉Sautéed Sliced Pork with Pepper and Chili41.猪肉炖粉条Braised Pork with Vermicelli42.馋嘴蛙Sautéed Bullfrog in Chili Sauce43.涮羊肉Hot Pot, Mongolian Style44.羊蝎子Lamb Spine Hot Pot45.德州扒鸡Braised Chicken, Dezhou Style46.四川辣子鸡Sautéed Diced Chicken with Chili Pepper, Sichuan Style47.叫花鸡Beggar's Chicken48.盐焗鸡Salt Baked Chicken49.宫保鸡丁Kung Pao Chicken50.大闸蟹Hairy Crab51.醉蟹Liquor-Soaked Crabs52.臭鳜鱼Smelly Mandarin Fish53.水煮鱼Sliced Fish in Hot Chili Oil54.西红柿炒蛋Scrambled Eggs with Tomato55.鸡蛋羹Steamed Egg Custard56.麻婆豆腐Mapo Tofu57.开水白菜Chinese Cabbage in Soup58.蚝油生菜Sautéed Lettuce in Oyster Sauce59.松仁玉米Sautéed Sweet Corn with Pine Nuts60.素什锦Sautéed Assorted Vegetables61.地三鲜Sautéed Potato, Green Pepper and Eggplant62.蛋炒饭Stir-Fried Rice with Egg63.卤肉饭Rice with Stewed Pork64.皮蛋瘦肉粥Congee with Minced Pork and Preserved Egg65.小米粥Millet Congee66.腊八粥Congee with Nuts and Dried Fruits67.馄饨面Wonton and Noodles68.重庆小面Chongqing Spicy Noodles69.刀削面Sliced Noodles70.阳春面Plain Noodle Soup71.牛肉拉面Hand-Pulled Noodle Soup with Beef72.葱油拌面Noodles in Scallion, Oil and Soy Sauce73.担担面Noodles in Chili Sauce, Sichuan Style74.凉面Cold Noodles with Sesame Sauce75.干炒牛河Stir-Fried Rice Noodles with Beef76.葱油饼Baked Scallion Pancake77.疙瘩汤Dough Drop and Assorted Vegetable Soup78.烧仙草Grass Jelly79.双皮奶Milk Custard80.蛋黄酥Egg-Yolk Puff81.刨冰Water-lce82.醪糟汤圆Tangyuan in Fermented Glutinous Rice Soup83.杏仁豆腐Almond Jelly84.杨枝甘露Chilled Mango Sago Cream with Pomelo85.冰糖葫芦Bingtanghulu86.麻薯Fried Glutinous Rice Cake Stuffed with Bean Paste87.糯米糍Glutinous Rice Balls88.奶茶Milk Tea89.西湖龙井Xihu Longjing Tea90.碧螺春Biluochun Tea91.茉莉花茶Jasmine Tea92.铁观音Tieguanyin Tea93.普洱Pu'er Tea94.大红袍Dahongpao Tea95.菊花茶Chrysanthemum Tea96.台湾冻顶乌龙Taiwan Dongding Oolong Tea97.红茶Black Tea98.绿茶Green Tea99.二锅头Erguotou100.女儿红Nu’er Hong。
特色中餐英文名
特色中餐英文名中国小吃英文表达中式早點烧饼clay oven rolls油条fried bread stick韭菜盒fried leek dumplings 水饺boiled dumplings蒸饺steamed dumplings 馒头steamed buns割包steamed sandwich饭团rice and vegetable roll 蛋饼egg cakes皮蛋100-year egg咸鸭蛋salted duck egg豆浆soybean milk饭类稀饭rice porridge白饭plain white rice油饭glutinous oil rice糯米饭glutinous rice卤肉饭braised pork rice蛋炒饭fried rice with egg地瓜粥sweet potato congee 面类馄饨面wonton & noodles刀削面sliced noodles麻辣面spicy hot noodles麻酱面sesame paste noodles鴨肉面duck with noodles鱔魚面eel noodles乌龙面seafood noodles榨菜肉丝面pork , pickled mustard green noodles 牡蛎细面oyster thin noodles板条flat noodles米粉rice noodles炒米粉fried rice noodles冬粉green bean noodle汤类鱼丸汤fish ball soup貢丸汤meat ball soup蛋花汤egg & vegetable soup蛤蜊汤clams soup牡蛎汤oyster soup紫菜汤seaweed soup酸辣汤sweet & sour soup馄饨汤wonton soup猪肠汤pork intestine soup肉羹汤pork thick soup鱿鱼汤squid soup花枝羹squid thick soup甜点爱玉vegetarian gelatin糖葫芦tomatoes on sticks长寿桃longevity peaches芝麻球glutinous rice sesame balls 麻花hemp flowers双胞胎horse hooves冰类绵绵冰mein mein ice麦角冰oatmeal ice地瓜冰sweet potato ice紅豆牛奶冰red bean with milk ice八宝冰eight treasures ice豆花tofu pudding果汁甘蔗汁sugar cane juice酸梅汁plum juice杨桃汁star fruit juice青草茶herb juice常见中国食品英语名称茄子 aubergine刀豆 dwarf bean辣椒 chilly小芋头 eddoes菠菜 spinach绿豆芽bean sprots葱 spring onions大葱 leeks大蒜 garlic生姜 ginger香菜 coriander冬菇 dried black mushroom金针菜 tiger lily buds木耳 mu-er腰果 cashew nut粉丝 silk noodles海带 sea vegetable or sea weed 豆腐 tofu鱼干dried fish调料：酱油 soy sauce醋 vinger淀粉 cornstarch麻油 sesame oil蚝油oyster sauce胡椒 pepper辣椒粉 red chilly powder芝麻酱 sesame paste味精 monosidum glutanate花椒 chinese red pepper豆豉 salt black bean八角 star anise砂糖 brown sugar红糖 dark brown sugar白砂糖custer sugar冰糖 rock sugar面食:糯米 glutinous rice面粉 flour小麦面粉 whole meal flour面条 noodles方便面 instant noodles 馄饨皮 wanton skin。
中国美食的英文单词
中国美食的英文单词介绍中国美食在世界范围内非常有名，其中包含了各种各样的美食，包括湖南菜、川菜、粤菜等等。
这些美食的名字有时候很难直接通过字面意思翻译成英文，因此在学习和了解中国美食的时候，学习一些中国美食的英文单词会非常有帮助。
中餐 (Chinese Cuisine)1.家常菜 (Home-style dishes)•宫保鸡丁 (Kung Pao Chicken)•鱼香肉丝 (Shredded Pork in Garlic Sauce)•麻婆豆腐 (Mapo Tofu)•醋溜白菜 (Vinegar Peanuts)•素炒面 (Vegetable Chow Mein)2. 北方菜 (Northern Cuisine)•北京烤鸭 (Peking Duck)•锅包肉 (Sweet and Sour Pork)•麻辣火锅 (Spicy Hot Pot)•羊肉泡馍 (Lamb Soup with Crumbled Bread)•豆腐脑 (Tofu Pudding)3. 四川菜 (Sichuan Cuisine)•麻辣香锅 (Spicy Hot Pot)•水煮鱼 (Boiled Fish in Chili Oil)•宫保鸡丁 (Kung Pao Chicken)•麻婆豆腐 (Mapo Tofu)•辣子鸡丁 (Spicy Chicken)4. 上海菜 (Shanghai Cuisine)•小笼包 (Soup Dumplings)•红烧狮子头(Braised Lion’s Head Meatballs)•蟹黄豆腐 (Crab Meat Tofu)•排骨年糕 (Sweet and Sour Spare Ribs with Rice Cakes)•狮子头汤(Lion’s Head Meatball Soup)中式茶点 (Chinese Dim Sum)1. 点心 (Dim Sum)•粽子 (Zongzi)•烧卖 (Shumai)•龙井虾仁 (Dragon Well Shrimp)•芋头糕 (Taro Cake)•豆沙包 (Red Bean Bun)2. 粢饭 (Rice Dumplings)•糯米鸡 (Sticky Rice Chicken)•糯米藕夹 (Sticky Rice Stuffed Lotus Root)•糯米野菜包 (Sticky Rice Vegetable Bun)•糯米珍珠鸡 (Sticky Rice Pearl Chicken)•糯米粽子 (Sticky Rice Zongzi)3. 面点 (Pastries)•葱油饼 (Scallion Pancake)•糖油果子 (Fried Sugar Cake)•蛋黄酥 (Egg Yolk Pastry)•老婆饼 (Wife Cake)•花生酥 (Peanut Pastry)名小吃 (Famous Street Food)1. 煎饼果子 (Jianbing)Jianbing is a traditional Chinese street food that is popular throughout China. It is a type of pancake made with a batter of flour, eggs, and other ingredients. The pancake is then filled with various fillings such as crispy fried wonton, scallions, lettuce, and a sweet and savory sauce. Jianbing is known for its crispy texture and delicious flavors.2. 羊肉串 (Lamb skewers)Lamb skewers, also known as Yangrou Chuan, are a popular street food in many parts of China. This dish consists of small pieces of marinated lamb that are threaded onto skewers and grilled over an open flame. The lamb is typically seasoned with a mixture of cumin, dried chili flakes, and other spices to give it a unique and aromatic flavor.3. 清蒸包子 (Steamed Buns)Steamed buns, or Baozi, are a staple in Chinese cuisine. These fluffyand steamed buns are filled with a variety of fillings, such as pork, beef, chicken, vegetables, or sweet bean paste. They are typicallyserved as a breakfast or snack food and can be found in many street food stalls or restaurants throughout China.4. 麻辣烫 (Spicy Hot Pot)Spicy hot pot, or Malatang, is a popular street food in China,especially in Sichuan province. It is a spicy and numbing soup that is filled with a variety of ingredients, such as meatballs, tofu, vegetables, and noodles. Customers can choose their desired ingredients and have them cooked in the hot pot right in front of them. Spicy hotpot is loved by many for its bold flavors and the unique experience of cooking and eating together.结论中国美食的英文单词有助于我们更好地了解和学习中国的饮食文化。
最全的中文菜名英文翻译
中文菜名英文翻译(中餐Chinese Food)－小吃类（snacks）1.过桥肥牛汤米线Vermicelli in Soup with Beef2. 干炒牛河Stir-Fried Rice Noodles with Beef3. 银芽干炒牛河Fried Rice Noodles with Beef and Bean Sprouts4. 炒河粉Sautéed Rice Noodles5. 菜脯叉烧肠粉Steamed Rice Rolls with Preserved Vegetables and BBQ Pork6. 草菇牛肉肠粉Steamed Rice Rolls with Straw Mushrooms and Beef7. 豉油蒸肠粉Steamed Rice Rolls in Black Bean Sauce8. 冬菜牛肉肠粉Steamed Rice Rolls with Beef and Preserved Vegetables9. 马蹄鲜虾肠粉Steamed Rice Rolls with Shrimp and Water Chestnuts10. 清心斋肠粉Steamed Rice Rolls with Vegetables11. 蒸肠粉Steamed Rice Rolls12. 韭黄虾肠粉Steamed Rice Rolls Stuffed with Hotbed Chives and Shrimps13. 红烧牛腩米粉Rice Noodles with Braised Beef Brisket14. 煎什菜粉果Fried Vegetable Dumplings15. 清汤牛肉河粉Rice Noodles Soup with Beef16. 酸辣粉Hot and Sour Rice Noodles17. 星州炒米粉Fried Rice Noodles, Singapore Style18. 鸭丝上汤米粉Rice Noodle Soup with Shredded Duck19. 肉酱炒米粉Fried Rice Noodles with Minced Meat20. 金瓜鲔鱼炒米粉Fried Rice Noodles with Fish and Pumpkin21. 菜肉饺子Jiaozi Stuffed with Pork and Vegetables22. 猪肉白菜水饺Jiaozi Stuffed with Pork and Chinese Cabbage23. 猪肉大葱水饺Jiaozi Stuffed with Pork and Scallion24. 猪肉茴香水饺Jiaozi Stuffed with Pork and Fennel25. 鸡蛋韭菜水饺Jiaozi Stuffed with Leek and Egg26. 猪肉芹菜水饺Jiaozi Stuffed with Pork and Celery27. 猪肉西葫芦水饺Jiaozi Stuffed with Pork and Marrow28. 香菇油菜水饺Jiaozi Stuffed with Mushroom and Cabbage29. 香茜带子饺Jiaozi Stuffed with Scallop, Prawn and Coriander30. 鲅鱼水饺Jiaozi Stuffed with Mackerel31. 瑶柱灌汤饺Jiaozi Stuffed with Juicy Scallop32. 四喜鸭茸饺Jiaozi Stuffed with Duck Meat33. 笋尖鲜虾饺Steamed Jiaozi with Shrimp and Bamboo Shoots34. 海天虾饺皇Steamed Jiaozi Stuffed with Shrimp and Fungus35. 蒸饺Steamed Jiaozi36. 香煎韭菜饺Pan-Fried Leek Jiaozi37. 高汤水饺Jiaozi in Broth38. 红油钟水饺Jiaozi, Sichuan Style39. 海鲜汤饺Jiaozi Stuffed with Seafood in Soup40. 酸辣汤水饺Hot and Sour Jiaozi Soup41. 叉烧包Steamed BBQ Pork Bun42. 叉烧焗餐包Baked BBQ Pork Bun43. 蜜汁叉烧包Steamed Honey BBQ Pork Bun44. 蚝油叉烧包Steamed BBQ Pork Bun with Oyster Sauce45. 煎包Pan-Fried Dumplings46. 靖江鸡包仔Steamed Ginger and Chicken Bun47. 京菜上素包Steamed Vegetable Bun48. 生煎包Pan-Fried Bun Stuffed with Pork49. 豆沙包Steamed Bun Stuffed with Red Bean Paste50. 奶黄包Steamed Creamy Custard Bun51. 肉末冬菜包Steamed Bun with Pork and Preserved Vegetable52. 三鲜小笼包Steamed Bun Stuffed with Three Fresh Delicacies53. 山笋香菇包Steamed Bun Stuffed with Bamboo Shoots and Black Mushrooms54. 素菜包Vegetarian Bun55. 鲜虾生肉包Steamed Bun Stuffed with Shrimps and Pork56. 香菇鸡肉包Steamed Bun Stuffed with Chicken and Mushrooms Bun57. 香滑芋茸包Steamed Taro Bun58. 小笼汤包Steamed Bun Stuffed with Juicy Pork59. 蟹籽小笼包Steamed Bun Stuffed with Pork and Crab Roe60. 雪菜包Steamed Bun Stuffed with Potherb Mustard61. 萝包Pan-Fried Turnip Bun62. 三鲜水煎包Pan-Fried Buns with Three Delicacies63. 酱肉包Steamed Bun Stuffed with Braised Pork in Sauce64. 葱油饼Fried Baked Scallion Pancake65. 葱油煎饼Fried Scallion Pancake66. 豆沙锅饼Red Bean Paste Pancake67. 海鲜锅饼Pan-Fried Seafood Dumplings68. 红薯金饼Fried Sweet Potato Cake69. 韭菜晶饼Steamed Leek Pancake70. 萝卜丝酥饼Pan-Fried Turnip Cake71. 肉末烧饼Sesame Cake with Minced Pork72. 肉松松饼Shredded Pork Puff73. 素馅饼Vegetarian Pancake74. 鲔鱼松饼Tuna Puff75. 香酥麻饼Sesame Pancake76. 土豆饼Potato Cake77. 芝麻大饼Pan-Fried Sesame Cake78. 芋头饼Deep-Fried Taro Cake79. 甜烧饼Sweet Sesame Cake80. 咸烧饼Spiced Sesame Cake81. 萝酥饼Turnip Puff82. 家常饼Pancake, Home Style83. 荷叶饼Lotus-Leaf-Like Pancake84. 喜字饼Steamed Bun Stuffed with Jujube Paste85. 小贴饼子Baked Small Corn Cake86. 川式南瓜饼Deep-Fried Pumpkin Cake, Sichuan Style87. 香脆贴饼子Deep -Fried Corn Cake88. 黄桥烧饼Huangqiao Sesame Cake89. 炸南瓜饼Deep-Fried Pumpkin Cake90. 虾酱小饼Cake with Shrimp Paste91. 饼香肉酱鱼籽Cake with Minced Meat and Fish Roe92. 麻酱糖饼Sweet Cake with Sesame Paste93. 炸圈饼Doughnut94. 咸蛋肉饼Steamed Minced Pork with Salted Egg95. 烙饼Flapjack96. 春菇烧麦Steamed Shaomai Stuffed with Mushrooms97. 翡翠烧麦Steamed Vegetable Shaomai98. 牛肉烧麦Beef Shaomai (Steamed Dumplings Stuffed with Beef)99. 烧麦Shaomai (Steamed Pork Dumplings)100. 鲜虾烧麦仔Shrimp Shaomai101. 脆皮春卷Crispy Spring Rolls102. 海鲜春卷Seafood Spring Rolls103. 韭王鸡丝春卷Spring Rolls Stuffed with Chicken and Hotbed Chives104. 肉丝炸春卷Spring Rolls Stuffed with Shredded Pork105. 三丝春卷Spring Rolls Stuffed with Three Delicacies106. 蔬菜春卷Spring Rolls Stuffed with Vegetables107. 酸甜炸春卷Deep-Fried Spring Rolls with Sweet and Sour Sauce108. 芋丝炸春卷Deep-Fried Taro Spring Rolls109. 素春卷Vegetarian Spring Rolls110. 上海春卷Spring Rolls, Shanghai Style111. 鲜虾春卷Spring Rolls Stuffed with Shrimps112. 鸭丝春卷Spring Rolls Stuffed with Shredded Duck113. 锅贴Guotie (Pan-Fried Meat Dumplings)114. 牛肉锅贴Guotie Stuffed with Beef115. 生煎锅贴Guotie Stuffed with Pork116. 香煎菜肉锅贴Guotie Stuffed with Vegetable and Pork117. 脆炸芋头糕Fried Taro Cake118. 冻马蹄糕Water Chestnut Jelly119. 红豆糕Red Bean Cake120. 红豆椰汁糕Red Bean and Coconut Pulp Cake121. 花生糕Peanut Cake122. 黄油马拉糕Steamed Brown Sugar Cake123. 清香黄金糕Fried Sponge Cake124. 香煎黄金糕Pan-Fried Sponge Cake125. 香煎萝卜糕Pan-Fried Turnip Patties with Bacon126. 果皇糕Baked Fruit Cake127. 各式炒年糕Stir-Fried Rice Cake (with Vegetable /Pork /Beef /Shrimp / Chicken) 128. 豌豆糕Steamed Pea Flour Cake129. 冰肉椰蓉蛋糕Minced Pork (Fat) Cake Coated with Coconut Mash130. XO炒萝卜糕Fried Turnip Cake with XO Sauce131. 粢饭糕Glutinous Rice Roll132. 粢饭团Glutinous Rice Balls133. 金银迷你馒头Steamed and Deep-Fried Mini Bun134. 生煎馒头Pan-Fried Steamed Bun135. 炸馒头Deep-Fried Steamed Bun136. 鲜奶馒头Steamed Bun with Milk137. 烤馒头Baked Bun138. 椒盐花卷Steamed Twisted Rolls with Salt and Pepper139. 麻酱花卷Steamed Twisted Rolls with Sesame Paste140. 小笼葱油花卷Steamed Twisted Rolls with Scallion141. 黑米小窝头Wotou with Black Rice ( Steamed Black Rice Bun)142. 宫廷小窝头Royal Wotou (Steamed Corn Bun)143. 白粥Rice Congee144. 香菇鸡丝粥Porridge with Black Mushrooms and Shredded Chicken145. 极品粥Assorted Seafood Porridge146. 南瓜粥Pumpkin Porridge147. 皮蛋瘦肉粥Minced Pork Congee with Preserved Egg148. 生滚海鲜粥Seafood Congee149. 小米粥Millet Congee150. 牛肉粥Minced Beef Congee151. 地瓜粥Congee with Sweet Potato Congee152. 小米金瓜粥Millet Congee with Pumpkin153. 绿豆粥Congee with Mung Bean Congee154. 腊八粥Porridge with Nuts and Dried Fruits (Eaten on the Eighth Day of the Twelfth Lunar Month) 155. 叉烧酥BarbecuedBBQ Pork Pastry156. 咖哩牛肉酥盒Curry Beef Puff157. 榴莲酥Crispy Durian Cake158. 蜜汁叉烧酥Honey BBQ Pork Puff159. 蘑菇鸡肉酥盒Chicken Fricassee Vol-au-vent160. 南瓜酥Pumpkin Puff161. 松子叉烧酥BBQ Pork Pastry with Pine Nuts162. 香酥韭菜盒Crispy Shrimp Dumplings with Leek163. 芝麻叉烧酥Roast BBQ Pork Pastry with Sesame164. 莲蓉酥Lotus Seed Puff Pastry165. 水果酥Fresh Fruit Puff Pastry166. 蛋黄酥Egg-Yolk Puff167. 蛋黄莲茸酥Pastry Puff with Lotus Seed Paste and Egg Yolk168. 蛋挞Egg Tart169. 小鸭酥Duckling-Shaped Crispy Puff170. 鸭油萝卜丝酥Pan-Fried Turnip Cake with Duck Oil171. 北京鸡汤馄饨Wonton in Chicken Soup, Beijing Style172. 菜肉大馄饨Pork and Vegetable Wonton173. 鲜虾小馄饨Shrimp Wonton174. 菜肉馄饨Pork and Vegetable Wonton175. 虾肉云吞汤Shrimp Wonton Soup176. 鸡汤云吞Chicken Wonton Soup177. 上汤云吞Wonton Soup178. 红油抄手Meat Dumplings in Spicy Sauce179. 酸菜龙抄手Wonton Soup with Preserved Vegetable180. 四川龙抄手Sichuan Style Wonton, Sichuan Style181. 蛋煎韭菜盒Deep-Fried Egg-Coated Leek Dumplings182. 醪糟汤圆Tangyuan (Glutinous Rice Balls) in Fermented Glutinous Rice Soup183. 汤圆Tangyuan (Glutinous Rice Balls)184. 四川汤圆Tangyuan，Sichuan Style185. 元宵Yuanxiao (Glutinous Rice Balls for Lantern Festival)186. 炸云吞Deep-Fried Wonton187. 咸点Assorted Salty Chinese Pastry188. 香肠卷Sausage Rolls189. 香煎腐皮卷Pan-Fried T ofu Skin Rolls Stuffed with Shrimps190. 山菌金针肉卷Rolls Stuffed with Mushroom and Pork Rolls191. 老北京肉卷Meat Rolls, Beijing Style192. 油煎蛋皮肉卷Pan-Fried Egg Rolls193. 蒜香炸虾卷Deep-Fried Shrimp Rolls with Garlic194. 口蘑煎蛋卷Mushroom Omelets195. 煎蛋卷Omelets196. 炸羊肉串Deep-Fried Lamb Kebabs197. 山竹牛肉球Steamed Beef Balls198. 牛肉串Beef Kebabs199. 炸蟹角Crab Rangoon200. 虾吐司Shrimp Toast201. 粽香糯米翅Steamed Chicken Wings with Glutinous Rice in Leaves202. 锦绣糯米鸡Steamed Glutinous Rice Stuffed with Chicken203. 五香茶叶蛋Tea Flavored Boiled Eggs204. 醪糟鸡蛋Poached Egg in Fermented Glutinous Rice Soup205. 北京炒肝Stewed Liver, Beijing Style206. 杂碎Lamb Chop Suey207. 羊肉泡馍Pita Bread Soaked in Lamb Soup208. 杏片炸鱼条Deep-Fried Fish Filet with Almonds209. 蒜汁煎灌肠Pan-Fried Starch Sausage with Garlic210. 火鸭三宝扎Steamed Three Delicacies of Duck in Roll211. 韭菜果Pan-Fried Leek Dumplings212. 豆沙粽子Zongzi Stuffed with Red Bean Paste (Glutinous Rice Wrapped in Bamboo Leaves) 213. 蜂巢炸芋头Deep-Fried Taro Dumplings214. 广东点心Cantonese Dim Sum215. 蚝皇鲜竹卷Steamed Tofu Skin Rolls with Oyster Sauce216. 麻团Fried Glutinous Rice Balls with Sesame217. 蘑菇牛肉乳蛋派Beef and Mushroom Pie218. 南瓜团子Pumpkin Dumplings219. 糯米卷Glutinous Rice Rolls220. 什果杏仁豆腐Tofu with Chilled Almond and Fresh Fruit221. 豌豆黄Pea Cake222. 炸麻球Deep-Fried Glutinous Rice Balls with Sesame223. 银丝卷Steamed Rolls224. 烤银丝卷Baked Steamed Rolls225. 油条Youtiao（Deep-Fried Dough Sticks）226. 芸豆卷French Bean Rolls227. 芝麻凉卷Sesame Rolls228. 疙瘩汤Dough Drop and Assorted Vegetable Soup229. 扁食汤Dumpling Soup230. 咖喱角Curry Puff231. 麻薯Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste232. 芝麻芋条Deep-Fried Taro Sticks with Sesame233. 枣泥方圃Steamed Small Square Dumplings Stuffed with Jujube Paste 234. 寿桃Birthday Bun with Bean Paste Filling235. 精品点心六种Refined Assorted Dim Sum (Six Kinds)236. 水果醪糟Fermented Glutinous Rice Soup with Fresh Fruits237. 南瓜酪Pumpkin Pastry238. 枇杷果Loquat-Shaped Cake239. 双皮樱桃盏Cheese and Egg Cake240. 火烧Baked Wheat Cake241. 艾窝窝Aiwowo (Steamed Rice Cakes with Sweet Stuffing)242. 驴打滚Lǘdagunr (Glutinous Rice Rolls with Sweet Bean Flour)243. 香芋枣排Taro and Chinese Date Cake244. 油炸臭豆腐Deep-Fried Fermented Tofu245. 虾片Prawn Crackers246. 卷果Chinese Yam and Date Rolls, Beijing Style247. 豆汁儿Douzhir (Fermented Bean Drink)248. 豆浆Soybean Milk249. 豆腐脑儿Jellied Tofu250. 奶香粟米片片饼Golden Corn Pancake251. 巧克力松饼Chocolate Muffins252. 什锦水果松饼Mixed Fruit Muffin253. 桂花酒酿圆子Glutinous Rice Dumplings in Fermented Rice Wine 254. 红豆沙圆子Glutinous Rice Balls Stuffed with Red Bean Paste255. 红豆沙圆子羹Soup of Glutinous Rice Balls Stuffed with Red Bean Paste 256. 酒酿圆子Boiled Glutinous Rice Balls in Fermented Glutinous Rice 257. 雪圆子Snow Balls258. 马蹄西米花生糊Cream Soup of Peanut with Water Chestnuts259. 蜜糖龟苓膏Guiling Jelly (Chinese Herbal Jelly) Served with Honey 260. 爱玉冰Aiyu Jelly (Vegetarian Gelatin)261. 莲子红豆沙Sweetened Red Bean Paste and Lotus Seeds262. 陈皮红豆沙Orange Flavored Red Bean Paste263. 莲子百合红豆沙Sweetened Red Bean Paste with Lotus Seeds and Lily Bulbs 264. 杏仁豆腐Almond Jelly265. 水果盘Fresh Fruit Platter266. 杏汁芦荟木瓜Papaya with Aloe and Almond Juice267. 京味什锦甜食Traditional Assorted Sweets, Beijing Style268. 果茶山药Chinese Yam and Nectar269. 红果山药Chinese Yam and Hawthorn270. 杨枝甘露Chilled Mango Sago Cream with Pomelo271. 椰丝糯米糍Glutinous Rice Balls Stuffed with Coconut and Sugar272. 奶皇糯米糍Glutinous Rice Balls Suffed with Cream Custard273. 拔丝苹果Apple in Hot Toffee274. 拔丝山药Chinese Yam in Hot Toffee275. 雪梨炖百合Snow Pear and Lily Bulbs Soup276. 冰糖莲子银耳羹Lotus Seeds and White Fungus Soup277. 冰糖银耳炖雪梨Stewed Pear with White Fungus and Rock Candy278. 椰汁西米露Sweet Sago Cream with Coconut Milk279. 冰镇南瓜茸Iced Pumpkin Mash280. 冰镇三果Iced Fruits281. 冰镇银耳Iced White Fungus282. 冰糖葫芦Bingtanghulu /Crispy Sugar-Coated Fruit (haws, yam, etc.) on a Stick中文菜名英文翻译－面类（noodles）1. 鸡汤面Chicken Noodle Soup2. 2. 海鲜乌冬汤面Japanese Soup Noodles with Seafood3. 3. 海鲜虾仁汤面Seafood Soup Noodles4. 4. 什锦汤面Mixed Meat with Vegetables Soup Noodles5. 5. 红烧牛腩汤面Soup Noodles with Beef Brisket6. 6. 红烧排骨汤面Soup Noodles with Spare Ribs7. 7. 馄饨汤面Wonton Soup Noodles8. 8. 双丸汤面Noodle Soup with Fish and Shrimp Balls9. 9. 虾球清汤面Noodle Soup with Shrimp Balls10. 10. 虾仁汤面Chicken Noodle Soup with Shrimps11. 11. 雪菜肉丝汤面Noodle Soup with Shredded Pork and Potherb Mustard12. 12. 鸭丝火腿汤面Noodle Soup with Shredded Duck and Ham13. 13. 一品什锦汤面Noodle Soup with Assorted Vegetables14. 14. 榨菜肉丝汤面Noodle Soup with Preserved Vegetable and Shredded Pork15. 15. 周公三鲜浓汤面Noodle Soup with Fish Maw, Abalone and Sea Cucumber16. 16. 海鲜汤面Soup Noodles with Seafood17. 17. 素菜汤面Vegetable Noodle Soup18. 18. 炒面Sautéed Noodles with Vegetables19. 19. 鸡丝炒面Fried Noodles with Shredded Chicken20. 20. 梅樱海鲜香炒面Fried Noodles with Seafood21. 21. 三鲜焦炒面Fried Noodles with Three Fresh Delicacies22. 22. 什锦炒面Fried Noodles with Meat and Vegetables23. 23. 鸡丝炒乌冬Fried Japanese Noodles with Shredded Chicken24. 24. 银芽肉丝炒面Fried Noodles with Shredded Pork and Bean Sprouts25. 25. 酱鸡腿拉面Noodles with Braised Chicken Leg in Soy Sauce26. 26. 拉面Hand-Pulled Noodles27. 27. 牛肉拉面Hand-Pulled Noodles with Beef28. 28. 排骨拉面Hand-Pulled Noodles with Spare Ribs29. 29. 雪菜肉松拉面Hand-Pulled Noodles with Minced Pork and Potherb Mustard30. 30. 鲍鱼丝金菇焖伊面Soft-Fried Noodles with Mushrooms and Shredded Abalone31. 31. 鲍汁海鲜面Seafood Noodles in Abalone Sauce32. 32. 北京炸酱面Noodles with Soy Bean Paste, Beijing Style33. 33. 菜肉馄饨面Pork and Vegetable Wonton with Noodles34. 34. 葱油拌面Noodles Mixed with Scallion, Oil and Soy Sauce35. 35. 担担面Noodles, Sichuan Style36. 36. 担仔面Hanker’s Noodle Soup, Taiwan Style37. 37. 高汤鸡丝面Noodles in Shredded Chicken Soup38. 38. 高汤榨菜肉丝面Noodles in Broth with Shredded Pork and Vegetable39. 39. 各式两面黄Pan-Fried Noodles (with Vegetable /Pork /Beef /Shrimp / Chicken)40. 40. 海虾云吞面Noodles with Fresh Shrimp Wonton41. 41. 海鲜噜面Seafood Noodle Soup42. 42. 蚵仔大肠面线Fried Rice Noodles with Pork Intestine and Oyster43. 43. 红烧牛腩面Braised Beef Brisket Noodles44. 44. 黄金大排面Noodles with Fried Spare Ribs45. 45. 火腿鸡丝乌冬面Japanese Noodles with Shredded Chicken and Ham46. 46. 腊肉西芹卤汁面Noodles with Preserved Pork and Celery47. 47. 凉面Cold Noodles with Sesame Sauce48. 48. 蘑菇面Noodles with Mushroom Noodles49. 49. 牛腩面Soup Noodles with Sirloin50. 50. 排骨面Soup Noodles with Spare Ribs51. 51. 茄丁肉酱手擀面Handmade Noodles with Minced Pork and Diced Eggplant52. 52. 茄子肉丁打卤面Eggplant Noodles with Diced Pork53. 53. 肉丝乌冬面Japanese Noodles with Shredded Pork54. 54. 上海菜煨面Noodles with Vegetables, Shanghai Style55. 55. 上海辣酱面Noodles with Chili Soy Bean Paste, Shanghai Style56. 56. 上汤乌冬面Japanese Noodle Soup57. 57. 狮子头面Noodles with Meatball Noodles58. 58. 蔬菜面Noodles with Vegetables59. 59. 四川凉面Cold Noodles, Sichuan Style60. 60. 虾排乌冬面Japanese Noodles with Prawns61. 61. 鲜肉云吞面Noodles with Stuffed Noodle Soup with Pork Wonton62. 62. 香菇鸡丝面Noodles with Shredded Chicken and Mushroom Noodles63. 63. 阳春面Plain Noodles64. 64. 芝士南瓜面Noodles with Cheese and Pumpkin Noodles65. 65. 猪脚面线Fried Rice Noodles with Pig Feet中文菜名英文翻译－饭类（RICE）1. 米饭Steamed Rice2. 2. 八宝饭Eight Delicacies Rice3. 3. 鸡汤饭Rice Cooked with Chicken Soup4. 4. 翡翠培根炒饭Fried Rice with Bacon and Mixed Vegetables5. 5. 海皇炒饭Fried Rice with Seafood6. 6. 海南鸡饭Hainanese Chicken Rice7. 7. 活虾炒饭Fried Rice with Fresh Shrimps8. 8. 黑椒香蒜牛柳粒炒饭Fried Rice with Beef and Garlic9. 9. 滑蛋虾仁饭Rice with Fried Shrimps and Scrambled Egg10. 10. 黑椒猪肉饭Fried Rice with Pork and Black Pepper11. 11. 红肠炒饭Fried Rice with Egg and Sausage12. 12. 红烧牛腩饭Rice with Braised Beef Brisket13. 13. 红烧牛肉饭Stewed Beef Rice14. 14. 黄金大排饭Rice with Fried Spare Ribs15. 15. 火腿炒饭Fried Rice with Ham16. 16. 鸡蛋炒饭Fried Rice with Egg17. 17. 酱油肉丝炒饭Fried Rice with Shredded Pork in Soy Sauce18. 18. 京都排骨饭Rice with Spare Ribs19. 19. 腊肉炒饭Fried Rice with Preserved Pork20. 20. 牛肉盖饭Rice with Beef21. 21. 泡菜炒饭Fried Rice with Pickled Vegetables22. 22. 蒲烧鳗鱼饭Rice with Roasted Eel23. 23. 茄汁泥肠饭Rice Served with Fried Sausage and Tomato Sauce24. 24. 青椒牛肉蛋炒饭Fried Rice with Egg, Beef and Green Pepper25. 25. 砂锅富豪焖饭Steamed Rice with Diced Abalone and Scallops26. 26. 上海泡饭Rice in Shredded Vegetable Soup, Shanghai Style27. 27. 生菜牛肉炒饭Fried Rice with Beef and Lettuce28. 28. 生菜丝咸鱼鸡粒炒饭Fried Rice with Diced Chicken, Salted Fish and Shredded Lettuce29. 29. 狮子头饭Rice with Meatballs30. 30. 什锦炒饭Fried Rice with Meat and Vegetables31. 31. 什锦冬瓜粒泡饭Rice with White Gourd and Assorted Meat in Soup32. 32. 蔬菜炒饭Fried Rice with Vegetables33. 33. 卤肉饭Steamed Rice with Red-Cooked Pork34. 34. 泰汁银雪鱼饭Rice with Codfish in Thai Sauce35. 35. 鲜蘑猪柳配米饭Steamed Rice with Pork Slices and Mushrooms36. 36. 招牌羔蟹肉炒饭Fried Rice with Crab Meat37. 37. 青叶炒饭Fried Rice with Pork and Vegetables38. 38. 沙茶牛松饭Fried Rice with Minced Beef and BBQ Sauce39. 39. 咸鱼茄粒炒饭Fried Rice with Salty Fish and Diced Eggplant40. 40. 蒜香排骨饭Rice with Spare Ribs with Garlic41. 41. 干椒牛肉饭Rice with Beef and Dried Chili42. 42. 香菇牛肉饭Rice with Beef and Mushroom43. 43. 豉椒鲜鱿饭Rice with Squid with Peppers in Black Bean Sauce44. 44. 咖喱鱼排饭Rice with Fish Filet in Curry Sauce45. 45. 咖喱猪排饭Rice with Spare Ribs in Curry Sauce46. 46. 杭椒牛柳饭Rice with Beef Filet and Hot Green Pepper47. 47. 美极酱肉虾饭Rice with Shrimps in Maggie Sauce48. 48. 三文鱼饭Rice with Salmon Fish49. 49. 可乐鸡饭Rice with Stewed Chicken in Coke50. 50. 香菇排骨饭Rice with Spare Ribs and Black Mushrooms51. 51. 鸡腿饭Rice with Stewed Chicken Leg52. 52. 豉汁排骨饭Rice with Spare Ribs in Black Bean Sauce53. 53. 台式卤肉饭Rice with Stewed Pork, Taiwan Style54. 54. 辣子鸡饭Rice with Chicken and Chili and Pepper55. 55. 家常鸡杂饭Rice with Chicken Giblets56. 56. 咖喱鸡饭Rice with Curry Chicken57. 57. 咖喱牛肉饭Rice with Curry Beef58. 58. 老干妈排骨饭Rice with Spare Ribs and Chili Sauce59. 59. 黑椒牛柳饭Rice with Beef and Black Pepper60. 60. XO酱海鲜蛋炒饭Fried Rice with Assorted Seafood in XO Sauce61. 61. 虾仁炒饭Fried Rice with Shrimps中文菜名英文翻译－煲类Casserole白果煲老鸭Duck Soup with Gingko en Casserole1506. 鲍鱼海珍煲Braised Abalone and Seafood en Casserole1507. 鲫鱼黄花煲Crucian Carp and Day Lily en Casserole1508. 锅仔潮菜银鳕鱼Stewed Codfish with Salted Vegetables, Chao Zhou Style 1509. 锅仔潮式凉瓜猪肚Stewed Pork Tripe with Bitter Melon, Chaozhou Style 1510. 锅仔鸡汤菌Stewed Mushrooms in Chicken Soup1511. 锅仔药膳乌鸡Stewed Black-Boned Chicken with Chinese Herbs1512. 锅仔鱼肚浸围虾Stewed Fish Maw with Shrimps1513. 海鲜日本豆腐煲Braised Seafood with Japanese Tofu1514. 凉瓜排骨煲Braised Pork Ribs with Bitter Melon1515. 南乳粗斋煲Braised Assorted Vegetables with Marinated Tofu1516. 浓汤沙锅三鲜Soup of Sea Cucumber, Shrimps and Ham1517. 南瓜芋头煲Stewed Taro with Pumpkin en Casserole1518. 沙茶鱼头煲Braised Fish Head in Satay Sauce1519. 砂锅白菜粉丝Chinese Cabbage and Vermicelli in Pottery Pot1520. 砂锅鱼头豆腐Stewed Fish Head with Tofu in Pottery Pot1521. 海鲜砂锅Stewed Seafood in Pottery Pot1522. 鱼头砂锅Stewed Fish Head in Pottery Pot1523. 腌鲜砂锅Shanghai Specialty Casserole1524. 砂锅小排翅Small Shark’s Fin in Pottery Pot1525. 砂锅鱼肚Stewed Fish Maw in Pottery Pot1526. 砂锅海米豆腐Stewed T ofu and Dried Shrimps in Pottery Pot1527. 砂锅萝卜羊排Stewed Lamb Chops and Turnip in Pottery Pot1528. 砂锅三菇Stewed Three Kinds of Mushrooms in Pottery Pot1529. 砂锅鸡肉丸子Stewed Chicken Meat Balls in Pottery Pot1530. 北菇海参煲Black Mushrooms and Sea Cucumbers en Casserole1531. 鸡粒咸鱼茄子煲Diced Chicken, Salted Fish and Eggplant en Casserole1532. 粉丝虾米杂菜煲Vermicelli, Dried Shrimps and Assorted Vegetables en Casserole 1533. 东江豆腐煲Dongjiang Tofu en Casserole1534. 八珍煲Assorted Meat en Casserole1535. 柱侯牛腩煲Braised Beef Brisket en Casserole1536. 虾米粉丝煲Dried Shrimps and Vermicelli en Casserole1537. 咸鱼鸡豆腐煲Salted Fish, Chicken and Tofu en Casserole1538. 核桃肉煲牛肉汤Beef Soup with Walnuts1539. 梅菜扣肉煲Steamed Pork with Preserved Vegetable en Casserole中文菜名英文翻译－汤羹类Soups1413. 八宝海茸羹Seaweed Soup of Eight Delicacies1414. 煲参翅肚羹Abalone and Shark’s Fin with Fish Maw Soup1415. 凤凰玉米羹Sweet Corn Soup with Egg1416. 桂花雪鱼羮Codfish Soup with Osmanthus Sauce1417. 鸡茸粟米羮Minced Chicken and Corn Soup1418. 九王瑶柱羹Scallop Soup1419. 浓汤鱼肚羮Fish Maw Soup1420. 太极素菜羹Thick Vegetable Soup1421. 西湖牛肉豆腐羹Minced Beef and Tofu Soup1422. 蟹肉粟米羹Sweet Corn Soup with Crab Meat1423. 雪蛤海皇羹Snow Clam and Scallop Soup1424. 鱼肚粟米羹Fish Maw in Sweet Corn Soup1425. 竹笙海皇羹Bamboo Fungus and Seafood Soup1426. 酸辣鱿鱼羹Hot and Sour Squid Soup1427. 台湾肉羹Shredded Pork and Squid Soup, Taiwan Style1428. 干贝芥菜鸡锅Chicken Soup with Scallops and Chinese Broccoli1429. 海鲜盅Seafood Bowl with Assorted Ingredients1430. 蟹肉烩竹笙Crab Meat in Bamboo Fungus Soup1431. 浓汁三鲜Three Delicacies Soup1432. 贝松鱼肚羹Minced Scallop with Fish Maw Soup1433. 浓汁木瓜鱼肚Fish Maw and Diced Papaya Soup1434. 灵芝金银鸭血羹Duck Blood, Mushrooms and Tofu Soup1435. 莲子鸭羹Duck and Louts Seed Soup1436. 龙凤羹Minced Chicken with Fish Soup1437. 蟹肉豆腐羹Tofu and Crab Meat Soup1438. 虫草鸭块汤Duck with Aweto Soup1439. 大葱土豆汤Potato and Leek Soup1440. 冬瑶花胶炖石蛙Stewed Frog with Scallop and Fish Maw in Soup1441. 豆苗枸杞竹笋汤Pea Sprouts and Bamboo Shoot Soup with Chinese Wolfberry 1442. 番茄蛋花汤Tomato and Egg Soup1443. 凤尾虾丝汤Phoenix-Tailed Prawns and Seaweed Soup1444. 极品山珍汤Wild Mushroom Soup1445. 家常蛋汤Egg Soup1446. 老火炖汤/每日例汤Soup of the Day1447. 龙虾浓汤Lobster Soup1448. 绿色野菌汤Mushroom Soup1449. 萝卜煲排骨汤Pork Ribs and Turnip Soup1450. 萝卜丝鲫鱼Crucian Carp Soup with Shredded Turnips1451. 美味多菌汤Chef’s Special Mushroom Soup1452. 浓汤鱼片汤Fish Filets Soup1453. 山菌时蔬钵Consommé of Mushrooms and Vegetables1454. 山珍菌皇汤Fungus and Mushroom Soup1455. 上海酸辣汤Hot and Sour Soup, Shanghai Style1456. 蔬菜海鲜汤Seafood and Vegetable Soup1457. 酸辣海参乌鱼蛋汤Hot and Sour Cuttlefish Roe Soup with Sea Cucumber 1458. 酸辣汤Hot and Sour Soup1459. 酸辣乌鱼蛋汤Hot and Sour Cuttlefish Roe Soup1460. 乌鱼蛋汤Cuttlefish Roe Soup1461. 酸菜肚丝汤Pickled Cabbage and Pork Tripe Soup1462. 鲜菌鱼头汤Fish Head Soup with Fresh Mushrooms1463. 香茜鱼片汤Fish Filet and Coriander Soup1464. 雪菜大汤黄鱼Stewed Yellow Croaker with Bamboo Shoots and Potherb Mustard1465. 亚式浓香鸡汤Rich Asian Chicken Broth(with Shitake and Enoki Mushrooms and Chinese Wolfberry)1466. 玉米鸡浓汤Sweet Corn and Chicken Soup1467. 豆腐菜汤Tofu with Vegetable Soup1468. 素菜汤Vegetable Soup1469. 本楼汤House Special Soup1470. 海鲜酸辣汤Hot and Sour Seafood Soup1471. 油豆腐粉丝汤Tofu Puff with Vermicelli Soup1472. 榨菜肉丝汤Shredded Pork with Pickled Vegetable Soup1473. 芋头排骨汤Spare Ribs with Taro Soup1474. 枸杞炖蛤Clam Soup Simmered with Chinese Wolfberry1475. 菠萝凉瓜炖鸡汤Chicken Soup Simmered with Bitter Melon and Pineapple1476. 盐菜肚片汤Pork Tripe Slices and Pickled Vegetable Soup1477. 咸冬瓜蛤蛎汤Clam Soup with White Gourd1478. 清汤四宝Four Delicacies Soup1479. 清汤三鲜Three Delicacies Soup1480. 醋椒三片汤Three Delicacies Soup with Vinegar and Pepper1481. 龙凤汤Chicken and Crusian Carp Soup1482. 茄汁鸭块汤Duck Soup with Tomato Sauce1483. 烩鸭舌乌鱼蛋汤Duck Tongue and Cuttlefish Roe Soup1484. 鸭茸奶油蘑菇汤Minced Duck Meat Soup with Mushrooms and Butter1485. 白菜豆腐汤Chinese Cabbage and Tofu Soup1486. 竹荪炖菜汤Bamboo Fungus Soup1487. 黑豆煲鱼头汤Fish Head Soup with Black Beans1488. 粟米鱼羹Corn and Fish Soup1489. 菜花虾羹Shrimp and Broccoli Soup1490. 老酒菌汤Mushroom and Aged Rice Wine Soup1491. 清汤鸭四宝Soup of Four–Delicacies of Duck1492. 蟹黄鱼翅羹Stewed Shark’s Fin with Crab Roe1493. 玉带芦笋汤Scallop and Asparagus Soup1494. 竹荪银耳汤Bamboo Fungus and White Fungus Soup1495. 清汤鸭舌羊肚菌Duck Tongue and Morel Soup1496. 干贝银丝羹Dried Scallop and Tofu Soup1497. 蟹黄珍珠羹Crab Roe and Crab Meat Balls Soup1498. 苦瓜蛋清羹Bitter Melon and Egg White Soup1499. 罗宋汤/苏伯汤Russian Soup1500. 鸭架汤Roast Duck Bone Soup1501. 紫菜蛋花汤Seaweed and Egg Soup1502. 西红柿鸡蛋汤Tomato and Egg Soup1503. 豆腐海带汤Tofu and Kelp Soup1504 红汤圆子Pork Meatballs in Tomato Soup中文菜名英文翻译－豆腐类Tofu1355. 彩虹蒸豆腐Steamed T ofu with Vegetables1356. 豉香尖椒炒豆干Sautéed Dried Tofu with Hot Peppers in Black Bean Sauce 1357. 脆皮豆腐Deep-Fried Tofu1358. 锅塌豆腐Tofu Omelet1359. 宫保豆腐Kung Pao Tofu1360. 红烧日本豆腐Braised Japanese Tofu with Vegetables1361. 家常豆腐Fried Tofu, Home Style1362. 金菇豆腐Braised Tofu with Mushrooms1363. 榄菜肉碎炖豆腐Stewed Tofu with Olive Pickles and Minced Pork1364. 两虾豆腐Braised Tofu with Shrimps and Shrimp Roe1365. 牛肝菌红烧豆腐Braised Tofu with Boletus1366. 芹菜炒香干Sautéed Celery with Dried Tofu Slices1367. 日式蒸豆腐Steamed T ofu，Japanese Style1368. 泰式豆腐Braised Tofu in Thai Sauce1369. 铁板葱烧豆腐Sizzling Tofu with Scallion1370. 西蜀豆花Braised Tofu with Peanuts and Pickles1371. 乡村小豆腐Sautéed Tofu with Vegetables1372. 香芹茶干Sautéed Dried Tofu with Parsley1373. 雪菜炒豆皮Sautéed Tofu Skin with Potherb Mustard1374. 雪菜虾仁豆腐Sautéed Tofu with Shrimp and Potherb Mustard1375. 素菜豆腐Sautéed Tofu with Mixed Vegetables1376. 豆豉豆腐Sautéed Tofu with Black Bean Sauce1377. 芝麻豆腐Sesame Tofu1378. 左宗豆腐General Tsuo’s Tofu1379. 五味豆腐Five-Flavored Tofu1380. 椒盐豆腐Fried Tofu with Spicy Salt1381. 辣子豆腐Tofu in Hot Pepper Sauce1382. 咖喱豆腐Curry Tofu1383. 肉酱豆腐Braised Tofu with Minced Meat1384. 麻婆豆腐Mapo Tofu (Stir-Fried Tofu in Hot Sauce)1385. 三鲜豆腐Sautéed Tofu with Three Delicacies1386. 虾籽炒豆腐Stir-Fried Tofu with Shimp Roe1387. 面筋百叶Fried Wheat Gluten Puff and Tofu Skin1388. 百叶包肉Tofu Skin Rolls with Minced Pork1389. 砂锅豆腐Stewed Tofu in Pottery Pot1390. 菠菜豆腐Stewed Tofu with Spinach1391. 鸡血豆腐Stewed Tofu with Chicken Blood Cakes1392. 菜豆花Braised Tofu with Vegetables1393. 虾圆玉子豆腐Steamed Tofu and Shrimps中文菜名英文翻译－蔬菜类Vegetables1. XO酱炒海茸百合Sautéed Lily Bulbs and Seaweed in XO Sauce2. 百合炒南瓜Sautéed Pumpkin with Lily Bulbs3. 板栗白菜Poached Chinese Cabbage with Chestnuts4. 白灼时蔬Scalded Seasonal Vegetable5. 炒芥兰Sautéed Chinese Broccoli6. 炒生菜Sautéed Lettuce7. 炒时蔬Sautéed Seasonal Vegetable8. 豉汁凉瓜皮Sautéed Bitter Melon Peel in Black Bean Sauce9. 葱香荷兰豆Sautéed Snow Peas with Scallion10. 翠豆玉米粒Sautéed Green Peas and Sweet Corn11. 冬菇扒菜心Braised Shanghai Greens with Black Mushrooms12. 豆豉鲮鱼油麦菜Sautéed Indian Lettuce with Diced Fish in Black Bean Sauce13. 干贝扒芦笋Braised Asparagus with Scallops14. 干煸苦瓜Sautéed Bitter Melon15. 海茸墨鱼花Sautéed Diced Cuttlefish and Seaweed16. 蚝皇扒双蔬Braised Seasonal Vegetables in Oyster Sauce17. 蚝油扒时蔬Braised Vegetable in Oyster Sauce18. 蚝油生菜Sautéed Lettuce in Oyster Sauce19. 红烧毛芋头Braised Taro in Brown Sauce20. 红枣蒸南瓜Steamed Pumpkin with Chinese Dates21. 猴头蘑扒菜心Braised Shanghai Greens with Mushrooms22. 虎皮尖椒Pan-Seared Green Chili Pepper23. 琥珀香芹炒藕粒Sautéed Diced Lotus Root with Celery and Walnuts24. 黄耳浸白玉条Simmered White Gourd Slices with Yellow Fungus25. 黄金玉米Sautéed Sweet Corn with Salted Egg Yolk26. 火腿炒蚕豆Sautéed Broad Beans with Ham27. 鸡汤竹笙浸时蔬Bamboo Fungus and Steamed Vegetable in Chicken Soup28. 姜汁炒时蔬Sautéed Seasonal Vegetable in Ginger Sauce29. 椒盐茄子丁Deep-Fried Diced Eggplant with Spicy Salt30. 煎酿鲜茄子Fried Eggplant Stuffed with Pork and Shrimp31. 辣椒炝时蔬Sautéed Vegetable with Chili Pepper32. 栗子扒白菜Braised Chinese Cabbage with Chestnuts33. 萝卜干炒腊肉Sautéed Preserved Pork with Dried Turnip34. 米汤豆苗Sautéed Pea Sprouts in Rice Soup35. 木耳炒山药Sautéed Chinese Yam with Black Fungus36. 木瓜炖百合Stewed Papaya with Lily Bulbs37. 浓汤金华四宝蔬Braised Four Kinds of Vegetables in Broth38. 浓汤娃娃菜Stewed Baby Cabbage in Broth39. 芹香木耳Sautéed Black Fungus with Celery40. 清炒/蒜茸各式时蔬Sautéed Seasonal Vegetable with/without Garlic41. 清炒/蒜茸西兰花Sautéed Broccoli with/without Garlic42. 清炒豆尖Sautéed Bean Sprouts43. 清煎西红柿Pan-Fried Tomato44. 肉末雪菜Sautéed Potherb Mustard with Minced Pork45. 上汤扒娃娃菜Braised Baby Cabbage in Broth46. 上汤鸡毛菜Braised Green Vegetable in Broth47. 上汤芥兰Braised Chinese Broccoli in Broth48. 上汤浸时蔬Braised Seasonal Vegetable in Broth49. 双耳炒四季Sautéed Fungus and Assorted Vegetables50. 松仁玉米Sautéed Sweet Corn with Pine Nuts51. 蒜茸炒时蔬Sautéed Vegetable with Chopped Garlic52. 田园素小炒Vegetarian’s Delight53. 铁扒什锦Grilled Assorted Vegetables54. 西红柿炒蛋Scrambled Egg with Tomato55. 西芹百合Sautéed Lily Bulbs and Celery56. 乡村大丰收Raw Vegetables Combination57. 雪菜炒豆瓣Sautéed Beans with Potherb Mustard58. 野山红炒木耳Sautéed Black Fungus with Red Pepper59. 银杏炒百合Sautéed Lily Bulbs with Gingko60. 油盐水浸时蔬Braised Seasonal Vegetable61. 鱼香茄子Yu-Shiang Eggplant (Sautéed with Spicy Garlic Sauce)62. 鱼香茄子煲Yu-Shiang Eggplant en Casserole (Sautéed with Spicy Garlic Sauce)63. 鱼香丝瓜煲Yu-Shiang Sponge Gourd en Casserole (Sautéed with Spicy Garlic Sauce)64. 玉笋炒酸菜Sautéed Pickled Cabbage with Bamboo Shoots65. 素什锦Mixed Vegetables66. 鱼香芥兰Yu-Shiang Chinese Broccoli (Sautéed with Spicy Garlic Sauce)67. 雪豆马蹄Snow Peas with Water Chestnuts68. 四季豆Sautéed French Beans69. 清炒菠菜Sautéed Spinach70. 干贝刈菜Sautéed Seasonal Vegetable with Scallops。
中国特色美食地道英文翻译,都来看看吧,不仅能学到英文,还能看看色香味俱全的菜名儿啊~
白菜豆腐焖酥肉：Braised Pork Cubes with Tofu and Chinese Cabbage鲍鱼红烧肉：Braised Pork with Abalone鲍汁扣东坡肉：Braised Dongpo Pork with Abalone Sauce百叶结烧肉：Stewed Pork Cubes and Tofu Skin in Brown Sauce碧绿叉烧肥肠：Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 潮式椒酱肉：Fried Pork with Chili Soy Sauce，Chaozhou Style潮式凉瓜排骨：Spare Ribs with Bitter Melon，Chaozhou Style豉油皇咸肉：Steamed Preserved Pork in Black Sauce川味小炒：Shredded Pork with Vegetables, Sichuan Style地瓜烧肉：Stewed Diced Pork and Sweet Potatoes东坡方肉：Braised Dongpo Pork冬菜扣肉：Braised Pork with Preserved Vegetables方竹笋炖肉：Braised Pork with Bamboo Shoots干煸小猪腰：Fried Pig Kidney with Onion干豆角回锅肉：Sautéed Spicy Pork with Dried Beans干锅排骨鸡：Griddle Cooked Spare Ribs and Chicken咕噜肉：Gulaorou (Sweet and Sour Pork with Fat)怪味猪手：Braised Spicy Pig Feet黑椒焗猪手：Baked Pig Feet with Black Pepper红烧狮子头：Stewed Pork Ball in Brown Sauce脆皮乳猪：Crispy BBQ Suckling Pig回锅肉片：Sautéed Sliced Pork with Pepper and Chili木耳肉片：Sautéed Sliced Pork with Black Fungus煎猪柳：Pan-Fried Pork Filet酱烧排骨：Braised Spare Ribs in Brown Sauce酱猪手：Braised Pig Feet in Brown Sauce椒盐肉排：Spare Ribs with Spicy Salt椒盐炸排条：Deep-Fried Spare Ribs with Spicy Salt金瓜东坡肉：Braised Dongpo Pork with Melon京酱肉丝：Sautéed Shredded Pork in Sweet Bean Sauce焗肉排：Baked Spare Ribs咖喱肉松煸大豆芽：Sautéed Minced Pork with Bean Sprouts in Curry Sauce 腊八豆炒腊肉：Sautéed Preserved Pork with Fermented Soy Beans腊肉炒香干：Sautéed Preserved Pork with Dried Tofu Slices榄菜肉菘炒四季豆：Sautéed French Beans with Minced Pork and Olive Pickles 萝卜干腊肉：Sautéed Preserved Pork with Dried Radish毛家红烧肉：Braised Pork，Mao's Family Style米粉扣肉：Steamed Sliced Pork Belly with Rice Flour蜜汁火方：Braised Ham in Honey Sauce蜜汁烧小肉排：Stewed Spare Ribs in Honey Sauce木须肉：Sautéed Sliced Pork, Eggs and Black Fungus南瓜香芋蒸排骨：Steamed Spare Ribs with Pumpkin and Taro砂锅海带炖排骨：Stewed Spare Ribs with Kelp en Casserole砂锅排骨土豆：Stewed Spare Ribs with Potatoes en Casserole什菌炒红烧肉：Sautéed Diced Pork with Assorted Mushrooms什菌炒双脆：Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms手抓琵琶骨：Braised Spare Ribs蒜香椒盐肉排：Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt 笋干焖腩肉：Braised Tenderloin (Pork) with Dried Bamboo Shoots台式蛋黄肉：Steamed Pork with Salted Egg Yolk, Taiwan Style碳烧菠萝骨：BBQ Spare Ribs with Pineapple碳烧排骨：BBQ Spare Ribs糖醋排骨：Sweet and Sour Spare Ribs铁板咖喱酱烧骨：Sizzling Spare Ribs with Curry Sauce铁板什锦肉扒：Sizzling Mixed Meat无锡排骨：Fried Spare Ribs, Wuxi Style鲜果香槟骨：Spare Ribs with Champagne and Fresh Fruit咸鱼蒸肉饼：Steamed Pork and Salted Fish Cutlet香蜜橙花骨：Sautéed Spare Ribs in Orange Sauce湘味回锅肉：Sautéed Pork with Pepper, Hunan Style蟹汤红焖狮子头：Steamed Pork Ball with Crab Soup雪菜炒肉丝：Sautéed Shredded Pork with Potherb Mustard油面筋酿肉：Dried Wheat Gluten with Pork Stuffing鱼香肉丝：Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce) 孜然寸骨：Sautéed Spare Ribs with Cumin走油蹄膀：Braised Pig's Knuckle in Brown Sauce火爆腰花：Sautéed Pig's Kidney腊肉炒香芹：Sautéed Preserved Pork with Celery梅樱小炒皇：Sautéed Squid with Shredded Pork and Leek糖醋里脊：Fried Sweet and Sour Tenderloin (Lean Meat)鱼香里脊丝：Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce)珍菌滑炒肉：Sautéed Pork with Mushrooms什烩肉：Roast Pork with Mixed Vegetables芥兰肉：Sautéed Pork with Chinese Broccoli子姜肉：Sautéed Shredded Pork with Ginger Shoots辣子肉：Sautéed Pork in Hot Pepper Sauce咖喱肉：Curry Pork罗汉肚：Pork Tripe Stuffed with Meat水晶肘：Stewed Pork Hock九转大肠：Braised Intestines in Brown Sauce锅烧肘子配饼：Deep-Fried Pork Hock with Pancake两吃干炸丸子：Deep-Fried Meat Balls with Choice of Sauces腐乳猪蹄：Stewed Pig Feet with Preserved Tofu豆豉猪蹄：Stewed Pig Feet with Black Bean Sauce木耳过油肉：Fried Boiled Pork with Black Fungus海参过油肉：Fried Boiled Pork with Sea Cucumber蒜茸腰片：Sautéed Pork Kidney with Mashed Garlic红扒肘子：Braised Pork Hock in Brown Sauce芫爆里脊丝：Sautéed Shredded Pork Filet with Coriander酱爆里脊丝配饼：Fried Shredded Pork Filet in Soy Bean Paste with Pancake 溜丸子：Sautéed Fried Meat Balls with Brown Sauce烩蒜香肚丝：Braised Pork Tripe Shreds with Mashed Garlic in Sauce四喜丸子：Four-Joy Meatballs (Meat Balls Braised with Brown Sauce)清炸里脊：Deep-Fried Pork Filet软炸里脊：Soft-Fried Pork Filet尖椒里脊丝：Fried Shredded Pork Filet with Hot Pepper滑溜里脊片：Quick-Fried Pork Filet Slices with Sauce银芽肉丝：Sautéed Shredded Pork with Bean Sprouts蒜香烩肥肠：Braised Pork Intestines with Mashed Garlic尖椒炒肥肠：Fried Pork Intestines with Hot Pepper溜肚块：Quick-Fried Pork Tripe Slices香辣肚块：Stir-Fried Pork Tripe Slices with Chili芫爆肚丝：Sautéed Pork Tripe Slices with Coriander软溜肥肠：Quick-Fried Pork Intestines in Brown Sauce芽菜回锅肉：Sautéed Sliced Pork with Scallion and Bean Sprouts泡萝卜炒肉丝：Sautéed Pork Slices with Pickled Turnip米粉排骨：Steamed Spare Ribs with Rice Flour芽菜扣肉：Braised Pork Slices with Bean Sprouts东坡肘子：Braised Dongpo Pork Hock with Brown Sauce川式红烧肉：Braised Pork，Sichuan Style米粉肉：Steamed Pork with Rice Flour夹沙肉：Steamed Pork Slices with Red Bean Paste青豌豆肉丁：Sautéed Diced Pork with Green Peas蚂蚁上树：Sautéed Vermicelli with Spicy Minced Pork芹菜肉丝：Sautéed Shredded Pork with Celery青椒肉丝：Sautéed Shredded Pork with Green Pepper扁豆肉丝：Sautéed Shredded Pork and French Beans冬笋炒肉丝：Sautéed Shredded Pork with Bamboo Shoots炸肉茄合：Deep-Fried Eggplant with Pork Stuffing脆皮三丝卷：Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots 烤乳猪：Roasted Suckling Pig红烧蹄筋：Braised Pig Tendon in Brown Sauce清蒸猪脑：Steamed Pig Brains蛋煎猪脑：Scrambled Eggs with Pig Brains菜远炒排骨：Sautéed Spare Ribs with Greens椒盐排骨：Crispy Spare Ribs with Spicy Salt芋头蒸排骨：Steamed Spare Ribs with Taro蝴蝶骨：Braised Spare Ribs无骨排：BBQ Spare Ribs Off the Bone辣白菜炒五花肉：Sautéed Streaky Pork with Cabbage in Chili Sauce酒醉排骨：Spare Ribs in Wine Sauce无骨排：BBQ Boneless Spare Ribs香辣猪扒：Grilled Pork with Spicy Sauce云腿芥菜胆：Sautéed Chinese Broccoli with Ham板栗红烧肉：Braised Pork with Chestnuts小炒脆骨：Sautéed Gristles酸豆角肉沫：Sautéed Sour Beans with Minced Pork五花肉炖萝卜皮：Braised Streaky Pork with Turnip Peel腊肉红菜苔：Sautéed Preserved Pork with Red Vegetables竹筒腊肉：Steamed Preserved Pork in Bamboo Tube盐煎肉：Fried Pork Slices with Salted Pepper猪肉炖粉条：Braised Pork with Vermicelli芸豆焖猪尾：Braised Pigtails with French Beans干豇豆炖猪蹄：Braised Pig Feet with Dried Cowpeas豉汁蒸排骨：Steamed Spare Ribs in Black Bean Sauce蛋黄狮子头：Stewed Meat Ball with Egg Yolk牛肉类BeefXO酱炒牛柳条：Sautéed Beef Filet in XO Sauce爆炒牛肋骨：Sautéed Beef Ribs彩椒牛柳：Sautéed Beef Filet with Bell Peppers白灼肥牛：Scalded Beef菜胆蚝油牛肉：Sautéed Sliced Beef and Vegetables in Oyster Sauce 菜心扒牛肉：Grilled Beef with Shanghai Greens川北牛尾：Braised Oxtail in Chili Sauce, Sichuan Style川汁牛柳：Sautéed Beef Filet in Chili Sauce, Sichuan Style葱爆肥牛：Sautéed Beef with Scallion番茄炖牛腩：Braised Beef Brisket with Tomato干煸牛肉丝：Sautéed Shredded Beef in Chili Sauce干锅黄牛肉：Griddle Cooked Beef and Wild Mushrooms罐焖牛肉：Stewed Beef en Casserole锅仔辣汁煮牛筋丸：Stewed Beef Balls with Chili Sauce 锅仔萝卜牛腩：Stewed Beef Brisket with Radish杭椒牛柳：Sautéed Beef Filet with Hot Green Pepper蚝皇滑牛肉：Sautéed Sliced Beef in Oyster Sauce黑椒牛肋骨：Pan-Fried Beef Ribs with Black Pepper黑椒牛柳：Sautéed Beef Filet with Black Pepper黑椒牛柳粒：Sautéed Diced Beef Filet with Black Pepper 黑椒牛柳条：Sautéed Beef Filet with Black Pepper黑椒牛排：Pan-Fried Beef Steak with Black Pepper红酒烩牛尾：Braised Oxtail in Red Wine胡萝卜炖牛肉：Braised Beef with Carrots姜葱爆牛肉：Sautéed Sliced Beef with Onion and Ginger 芥兰扒牛柳：Sautéed Beef Filet with Chinese Broccoli金蒜煎牛籽粒：Pan-Fried Beef with Crispy Garlic牛腩煲：Braised Beef Brisket en Casserole清汤牛丸腩：Consommé of Beef Balls山药牛肉片：Sautéed Sliced Beef with Yam石烹肥牛：Beef with Chili Grilled on Stone Plate时菜炒牛肉：Sautéed Beef with Seasonal Vegetable水煮牛肉：Poached Sliced Beef in Hot Chili Oil酥皮牛柳：Crispy Beef Filet铁板串烧牛肉：Sizzling Beef Kebabs铁板木瓜牛仔骨：Sizzling Calf Ribs with Papaya铁板牛肉：Sizzling Beef Steak土豆炒牛柳条：Sautéed Beef Filet with Potatoes豌豆辣牛肉：Sautéed Beef and Green Peas in Spicy Sauce鲜菇炒牛肉：Sautéed Beef with Fresh Mushrooms鲜椒牛柳：Sautéed Beef Filet with Bell Peppers豉汁牛仔骨：Steamed Beef Ribs in Black Bean Sauce香芋黑椒炒牛柳条：Sautéed Beef with Black Pepper and Taro 香芋烩牛肉：Braised Beef with Taro小炒腊牛肉：Sautéed Preserved Beef with Leek and Pepper 小笋烧牛肉：Braised Beef with Bamboo Shoots洋葱牛柳丝：Sautéed Shredded Beef with Onion腰果牛肉粒：Sautéed Diced Beef with Cashew Nuts中式牛柳：Beef Filet with Tomato Sauce, Chinese Style中式牛排：Beef Steak with Tomato Sauce, Chinese Style孜然烤牛肉：Grilled Beef with Cumin孜然辣汁焖牛腩：Braised Beef Brisket with Cumin家乡小炒肉：Sautéed Beef Filet, Country Style青豆牛肉粒：Sautéed Diced Beef with Green Beans豉油牛肉：Steamed Beef in Black Bean Sauce什菜牛肉：Sautéed Beef with Mixed Vegetables鱼香牛肉：Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce) 芥兰牛肉：Sautéed Beef with Chinese Broccoli雪豆牛肉：Sautéed Beef with Snow Peas青椒牛肉：Sautéed Beef with Pepper and Onions陈皮牛肉：Beef with Dried Orange Peel干烧牛肉：Dry-Braised Shredded Beef, Sichuan Style 湖南牛肉：Beef, Hunan Style子姜牛肉：Sautéed Shreded Beef with Ginger Shoots 芝麻牛肉：Sautéed Beef with Sesame辣子牛肉：Sautéed Beef in Hot Pepper Sauce什锦扒牛肉：Beef Tenderloin with Mixed Vegetables 红烧牛蹄筋：Braised Beef Tendon in Brown Sauce三彩牛肉丝：Stir-Fried Shreded Beef with Vegetables 西兰花牛柳：Stir-Fried Beef Filet with Broccoli铁锅牛柳：Braised Beef Filet in Iron Pot白灵菇牛柳：Stir-Fried Beef Filet with Mushrooms芦笋牛柳：Stir-Fried Beef Filet with Green Asparagus 豆豉牛柳：Braised Beef Filet in Black Bean Sauce红油牛头：Ox Head with Hot Chili Oil麻辣牛肚：Spicy Ox Tripe京葱山珍爆牛柳：Braised Beef Filet with Scallion阿香婆石头烤肉：Beef BBQ with Spicy Sauce菜远炒牛肉：Sautéed Beef with Greens凉瓜炒牛肉：Sautéed Beef with Bitter Melon干煸牛柳丝：Sautéed Shredded Beef柠檬牛肉：Sautéed Beef with Lemon榨菜牛肉：Sautéed Beef with Pickled Vegetable蒙古牛肉：Sautéed Mongolian Beef椒盐牛仔骨：Sautéed Calf Ribs with Spicy Salt辣白菜炒牛肉：Sautéed Beef with Cabbage in Chili Sauce荔枝炒牛肉：Sautéed Beef with Litchi野山椒牛肉丝：Sautéed Shredded Beef with Wild Pepper尖椒香芹牛肉丝：Sautéed Shredded Beef with Hot Pepper and Celery堂煎贵族牛肉(制作方法：黑椒汁、香草汁)：Pan-Fried Superior Steak ( with black pepper sauce / vanilla sauce)香煎纽西兰牛仔骨：Pan-Fried New Zealand Calf Chop沾水牛肉：Boiled Beef牛肉炖土豆：Braised Beef with Potatoes清蛋牛肉：Fried Beef with Scrambled Eggs米粉牛肉：Steamed Beef with Rice Flour咖喱蒸牛肚：Steamed Ox Tripe with Curry芫爆散丹：Sautéed Ox Tripe with Coriander羊肉Lamb葱爆羊肉：Sautéed Lamb Slices with Scallion大蒜羊仔片：Sautéed Lamb Filet with Garlic红焖羊排：Braised Lamb Chops with Carrots葱煸羊腩：Sautéed Diced Lamb with Scallion烤羊里脊：Roast Lamb Tenderloin烤羊腿：Roast Lamb Leg卤酥羊腿：Pot-Stewed Lamb Leg小炒黑山羊：Sautéed Sliced Lamb with Pepper and Parsley支竹羊肉煲：Lamb with Tofu Skin en Casserole纸包风味羊排：Fried Lamb Chops Wrapped in Paper干羊肉野山菌：Dried Lamb with Wild Truffles手扒羊排：Grilled Lamb Chops烤羔羊：Roasted Lamb蒙古手抓肉：Mongolian Boiled Lamb涮羊肉：Mongolian Hot Pot红烧羊肉：Braised Lamb in Brown Sauce红焖羊肉：Stewed Lamb in Brown Sauce清炖羊肉：Double Boiled Lamb Soup回锅羊肉：Sautéed Spicy Lamb炒羊肚：Sautéed Lamb Tripe烤全羊：Roast Whole Lamb孜然羊肉：Fried Lamb with Cumin羊蝎子：Lamb Spine Hot Pot其他肉类Other Meat茶树菇炒鹿片：Sautéed Venison Filet with Tea Tree Mushrooms 馋嘴蛙：Sautéed Bullfrog in Chili Sauce笼仔剁椒牛蛙：Steamed Bullfrog with Chili Pepper泡椒牛蛙：Sautéed Bullfrog with Pickled Peppers麻辣玉兔腿：Sautéed Rabbit with Hot Spicy Sauce炸五丝筒全蝎：Deep-Fried Rolls with Five Shreds Filling and Scorpion 酸辣蹄筋：Hot and Sour Beef Tendon温拌腰片：Spicy Pig Kidney鱼腥草拌米线：Special Rice Noodles辣味红扒鹿筋：Spicy Deer Tendon爽口碧绿百叶：Tasty and Refreshing Ox Tripe炸炒脆鹿柳：Deep-Fried Crispy Deer Filets水煮鹿里脊：Sautéed Deer Tenderloin in Hot Chili Oil山城血旺：Sautéed Eel with Duck Blood Curd红烧家兔：Braised Rabbit红烧鹿肉：Braised Venison in Brown Sauce炸麻雀：Fried Sparrow麻辣鹿筋：Braised Spicy Deer Tendon白菜心拌蜇头：Marinated Jellyfish and Chinese Cabbage in Vinaigrette 白灵菇扣鸭掌：Mushrooms with Duck Feet拌豆腐丝：Shredded Tofu with Sauce白切鸡：Boiled Chicken with Sauce拌双耳：Tossed Black and White Fungus冰梅凉瓜：Bitter Melon in Plum Sauce冰镇芥兰：Chinese Broccoli with Wasabi朝鲜辣白菜：Korean Cabbage in Chili Sauce朝鲜泡菜：Kimchi陈皮兔肉：Rabbit Meat with Tangerine Flavor川北凉粉：Clear Noodles in Chili Sauce刺身凉瓜：Bitter Melon with Wasabi豆豉多春鱼：Shisamo in Black Bean Sauce夫妻肺片：Pork Lungs in Chili Sauce干拌牛舌：Ox Tongue in Chili Sauce干拌顺风：Pig Ear in Chili Sauce怪味牛腱：Spiced Beef Shank红心鸭卷：Sliced Duck Rolls with Egg Yolk姜汁皮蛋：Preserved Eggs in Ginger Sauce酱香猪蹄：Pig Feet Seasoned with Soy Sauce酱肘花：Sliced Pork in Soy Sauce金豆芥兰：Chinese Broccoli with Soy Beans韭黄螺片：Sliced Sea Whelks with Hotbed Chives老北京豆酱：Traditional Beijing Bean Paste老醋泡花生：Peanuts Pickled in Aged Vinegar凉拌金针菇：Golden Mushrooms and Mixed Vegetables 凉拌西芹云耳：Celery with White Fungus卤水大肠：Marinated Pork Intestines卤水豆腐：Marinated Tofu卤水鹅头：Marinated Goose Heads卤水鹅翼：Marinated Goose Wings卤水鹅掌：Marinated Goose Feet卤水鹅胗：Marinated Goose Gizzard卤水鸡蛋：Marinated Eggs卤水金钱肚：Marinated Pork Tripe卤水牛腱：Marinated Beef Shank卤水牛舌：Marinated Ox Tongue卤水拼盘：Marinated Meat Combination卤水鸭肉：Marinated Duck Meat萝卜干毛豆：Dried Radish with Green Soybean麻辣肚丝：Shredded Pig Tripe in Chili Sauce美味牛筋：Beef Tendon蜜汁叉烧：Honey-Stewed BBQ Pork明炉烧鸭：Roast Duck泡菜什锦：Assorted Pickles泡椒凤爪：Chicken Feet with Pickled Peppers皮蛋豆腐：Tofu with Preserved Eggs乳猪拼盘：Roast Suckling Pig珊瑚笋尖：Sweet and Sour Bamboo Shoots爽口西芹：Crispy Celery四宝烤麸：Marinated Bran Dough with Peanuts and Black Fungus 松仁香菇：Black Mushrooms with Pine Nuts蒜茸海带丝：Sliced Kelp in Garlic Sauce跳水木耳：Black Fungus with Pickled Capsicum拌海螺：Whelks and Cucumber五彩酱鹅肝：Goose Liver with White Gourd五香牛肉：Spicy Roast Beef五香熏干：Spicy Smoked Dried Tofu五香熏鱼：Spicy Smoked Fish五香云豆：Spicy Kidney Beans腌三文鱼：Marinated Salmon盐焗鸡：Baked Chicken in Salt盐水虾肉：Poached Salted Shrimps Without Shell糟香鹅掌：Braised Goose Feet in Rice Wine Sauce酿黄瓜条：Pickled Cucumber Strips米醋海蜇：Jellyfish in Vinegar卤猪舌：Marinated Pig Tongue三色中卷：Squid Rolls Stuffed with Bean, Ham and Egg Yolk 蛋衣河鳗：Egg Rolls Stuffed with Eel盐水鹅肉：Goose Slices in Salted Spicy Sauce冰心苦瓜：Bitter Melon Salad五味九孔：Fresh Abalone in Spicy Sauce明虾荔枝沙拉：Shrimps and Litchi Salad五味牛腱：Spicy Beef Shank拌八爪鱼：Spicy Cuttlefish鸡脚冻：Chicken Feet Galantine香葱酥鱼：Crispy Crucian Carp in Scallion Oil蒜汁鹅胗：Goose Gizzard in Garlic Sauce黄花素鸡：Vegetarian Chicken with Day Lily姜汁鲜鱿：Fresh Squid in Ginger Sauce桂花糯米藕：Steamed Lotus Root Stuffed with Sweet Sticky Rice 卤鸭冷切：Spicy Marinated Duck松田青豆：Songtian Green Beans色拉九孔：Abalone Salad凉拌花螺：Cold Sea Whelks with Dressing素鸭：Vegetarian Duck酱鸭：Duck Seasoned with Soy Sauce麻辣牛筋：Spicy Beef Tendon醉鸡：Liquor-Soaked Chicken可乐芸豆：French Beans in Coca-Cola桂花山药：Chinese Yam with Osmanthus Sauce豆豉鲫鱼：Crucian Carp with Black Bean Sauce水晶鱼冻：Fish Aspic酱板鸭：Spicy Salted Duck烧椒皮蛋：Preserved Eggs with Chili酸辣瓜条：Cucumber with Hot and Sour Sauce五香大排：Spicy Pork Ribs三丝木耳：Black Fungus with Cucumber and Vermicelle酸辣蕨根粉：Hot and Sour Fern Root Noodles小黄瓜蘸酱：Small Cucumber with Soybean Paste拌苦菜：Mixed Bitter Vegetables蕨根粉拌蛰头：Fern Root Noodles with Jellyfish 老醋黑木耳：Black Fungus in Vinegar清香苦菊：Chrysanthemum with Sauce琥珀核桃：Honeyed Walnuts杭州凤鹅：Pickled Goose, Hangzhou Style香吃茶树菇：Spicy Tea Tree Mushrooms琥珀花生：Honeyed Peanuts葱油鹅肝：Goose Liver with Scallion and Chili Oil 拌爽口海苔：Sea Moss with Sauce巧拌海茸：Mixed Seaweed蛋黄凉瓜：Bitter Melon with Egg Yolk龙眼风味肠：Sausage Stuffed with Salty Egg水晶萝卜：Sliced Turnip with Sauce腊八蒜茼蒿：Crown Daisy with Sweet Garlic香辣手撕茄子：Eggplant with Chili Oil酥鲫鱼：Crispy Crucian Carp水晶鸭舌：Duck Tongue Aspic卤水鸭舌：Marinated Duck Tongue香椿鸭胗：Duck Gizzard with Chinese Toon卤水鸭膀：Marinated Duck Wings香糟鸭卷：Duck Rolls Marinated in Rice Wine盐水鸭肝：Duck Liver in Salted Spicy Sauce水晶鹅肝：Goose Liver Aspic豉油乳鸽皇：Braised Pigeon with Black Bean Sauce 酥海带：Crispy Seaweed脆虾白菜心：Chinese Cabbage with Fried Shrimps 香椿豆腐：Tofu with Chinese Toon拌香椿苗：Chinese Toon with Sauce糖醋白菜墩：Sweet and Sour Chinese Cabbage姜汁蛰皮：Jellyfish in Ginger Sauce韭菜鲜桃仁：Fresh Walnuts with Leek花生太湖银鱼：Taihu Silver Fish with Peanuts生腌百合南瓜：Marinated Lily Bulbs and Pumpkin 酱鸭翅：Duck Wings Seasoned with Soy Sauce萝卜苗：Turnip Sprouts八宝菠菜：Spinach with Eight Delicacies竹笋青豆：Bamboo Shoots and Green Beans凉拌苦瓜：Bitter Melon in Sauce芥末木耳：Black Fungus with Mustard Sauce炸花生米：Fried Peanuts小鱼花生：Fried Silver Fish with Peanuts德州扒鸡：Braised Chicken, Dezhou Style清蒸火腿鸡片：Steamed Sliced Chicken with Ham 熏马哈鱼：Smoked Salmon家常皮冻：Pork Skin Aspic大拉皮：Tossed Mung Clear Noodles in Sauce蒜泥白肉：Pork with Garlic Sauce鱼露白肉：Boiled Pork in Anchovy Sauce酱猪肘：Pork Hock Seasoned with Soy Sauce酱牛肉：Beef Seasoned with Soy Sauce红油牛筋：Beef Tendon in Chili Sauce卤牛腩：Marinated Beef Brisket in Spiced Sauce泡椒鸭丝：Shredded Duck with Pickled Peppers拌茄泥：Mashed Eggplant with Garlic糖拌西红柿：Tomato Slices with Sugar糖蒜：Sweet Garlic腌雪里蕻：Pickled Potherb Mustard凉拌黄瓜：Cucumber in Sauce饺子Jiaozi包子Baozi馒头Mantou豆腐To-fu麻婆豆腐MaPoTo-fu佛跳墙Fotiaoqiang(SteamedAbalonewithShark’sFinandFishMaw)锅贴Guotie(Pan-friedDumpling)馄饨Wonton宫保鸡丁KungPaoCkicken“蓝花珍品二锅头” Lanhua ZhenpinErguotou“红星珍品二锅头” RedStar ZhenpinErguotou“剑南春” Jiannanchun“蒙古王” MongolianKing“二锅头” ErGuoTou“珍品二锅头” “ZhenpinErguotou“精装二锅头” Hongxingerguotou清蒸童子鸡SteamedPullet夫妻肺片Beef and Ox Tripe in Chili Sauce(泡在辣椒酱里的牛肉和牛内脏) 红烧狮子头Braised Pork Balls in Soy Sauce(用棕色调料炖烂的肉丸)。
中国特色美食英文翻译
中国特色美食地道英文翻译白菜豆腐焖酥肉：Braised Pork Cubes with Tofu and Chinese Cabbage鲍鱼红烧肉：Braised Pork with Abalone鲍汁扣东坡肉：Braised Dongpo Pork with Abalone Sauce百叶结烧肉：Stewed Pork Cubes and Tofu Skin in Brown Sauce碧绿叉烧肥肠：Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 潮式椒酱肉：Fried Pork with Chili Soy Sauce，Chaozhou Style潮式凉瓜排骨：Spare Ribs with Bitter Melon，Chaozhou Style豉油皇咸肉：Steamed Preserved Pork in Black Sauce川味小炒：Shredded Pork with Vegetables, Sichuan Style地瓜烧肉：Stewed Diced Pork and Sweet Potatoes东坡方肉：Braised Dongpo Pork冬菜扣肉：Braised Pork with Preserved Vegetables方竹笋炖肉：Braised Pork with Bamboo Shoots干煸小猪腰：Fried Pig Kidney with Onion干豆角回锅肉：Sautéed Spicy Pork with Dried Beans干锅排骨鸡：Griddle Cooked Spare Ribs and Chicken咕噜肉：Gulaorou (Sweet and Sour Pork with Fat)怪味猪手：Braised Spicy Pig Feet黑椒焗猪手：Baked Pig Feet with Black Pepper红烧狮子头：Stewed Pork Ball in Brown Sauce脆皮乳猪：Crispy BBQ Suckling Pig回锅肉片：Sautéed Sliced Pork with Pepper and Chili木耳肉片：Sautéed Sliced Pork with Black Fungus煎猪柳：Pan-Fried Pork Filet酱烧排骨：Braised Spare Ribs in Brown Sauce酱猪手：Braised Pig Feet in Brown Sauce椒盐肉排：Spare Ribs with Spicy Salt椒盐炸排条：Deep-Fried Spare Ribs with Spicy Salt金瓜东坡肉：Braised Dongpo Pork with Melon京酱肉丝：Sautéed Shredded Pork in Sweet Bean Sauce焗肉排：Baked Spare Ribs咖喱肉松煸大豆芽：Sautéed Minced Pork with Bean Sprouts in Curry Sauce腊八豆炒腊肉：Sautéed Preserved Pork with Fermented Soy Beans腊肉炒香干：Sautéed Preserved Pork with Dried Tofu Slices榄菜肉菘炒四季豆：Sautéed French Beans with Minced Pork and Olive Pickles 萝卜干腊肉：Sautéed Preserved Pork with Dried Radish毛家红烧肉：Braised Pork，Mao's Family Style米粉扣肉：Steamed Sliced Pork Belly with Rice Flour蜜汁火方：Braised Ham in Honey Sauce蜜汁烧小肉排：Stewed Spare Ribs in Honey Sauce木须肉：Sautéed Sliced Pork, Eggs a nd Black Fungus南瓜香芋蒸排骨：Steamed Spare Ribs with Pumpkin and Taro砂锅海带炖排骨：Stewed Spare Ribs with Kelp en Casserole砂锅排骨土豆：Stewed Spare Ribs with Potatoes en Casserole什菌炒红烧肉：Sautéed Diced Pork with Assorted Mushrooms什菌炒双脆：Sautéed Chicken Gizzard and T ripe with Assorted Mushrooms手抓琵琶骨：Braised Spare Ribs蒜香椒盐肉排：Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt 笋干焖腩肉：Braised Tenderloin (Pork) with Dried Bamboo Shoots台式蛋黄肉：Steamed Pork with Salted Egg Yolk, Taiwan Style碳烧菠萝骨：BBQ Spare Ribs with Pineapple碳烧排骨：BBQ Spare Ribs糖醋排骨：Sweet and Sour Spare Ribs铁板咖喱酱烧骨：Sizzling Spare Ribs with Curry Sauce铁板什锦肉扒：Sizzling Mixed Meat无锡排骨：Fried Spare Ribs, Wuxi Style鲜果香槟骨：Spare Ribs with Champagne and Fresh Fruit咸鱼蒸肉饼：Steamed Pork and Salted Fish Cutlet香蜜橙花骨：Sautéed Spare Ribs in Orange Sauce湘味回锅肉：Sautéed Pork with Pepper, Hunan Style蟹汤红焖狮子头：Steamed Pork Ball with Crab Soup雪菜炒肉丝：Sautéed Shredded Pork with Potherb Mustard油面筋酿肉：Dried Wheat Gluten with Pork Stuffing鱼香肉丝：Yu-Shiang Shred ded Pork (Sautéed with Spicy Garlic Sauce)孜然寸骨：Sautéed Spare Ribs with Cumin走油蹄膀：Braised Pig's Knuckle in Brown Sauce火爆腰花：Sautéed Pig's Kidney腊肉炒香芹：Sautéed Preserved Pork with Celery梅樱小炒皇：Sautéed Squid with Shredded Pork and Leek糖醋里脊：Fried Sweet and Sour Tenderloin (Lean Meat)鱼香里脊丝：Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce)珍菌滑炒肉：Sautéed Pork with Mushrooms什烩肉：Roast Pork with Mixed Vegetables芥兰肉：Sautéed Pork with Chinese Broccoli子姜肉：Sautéed Shredded Pork with Ginger Shoots辣子肉：Sautéed Pork in Hot Pepper Sauce咖喱肉：Curry Pork罗汉肚：Pork Tripe Stuffed with Meat水晶肘：Stewed Pork Hock九转大肠：Braised Intestines in Brown Sauce锅烧肘子配饼：Deep-Fried Pork Hock with Pancake两吃干炸丸子：Deep-Fried Meat Balls with Choice of Sauces腐乳猪蹄：Stewed Pig Feet with Preserved Tofu豆豉猪蹄：Stewed Pig Feet with Black Bean Sauce木耳过油肉：Fried Boiled Pork with Black Fungus海参过油肉：Fried Boiled Pork with Sea Cucumber蒜茸腰片：Sautéed Pork Kidney with Mashed Garlic红扒肘子：Braised Pork Hock in Brown Sauce芫爆里脊丝：Sautéed Shredded Pork Filet with Coriander酱爆里脊丝配饼：Fried Shredded Pork Filet in Soy Bean Paste with Pancake 溜丸子：Sautéed Fried Meat Balls with Brown Sauce烩蒜香肚丝：Braised Pork Tripe Shreds with Mashed Garlic in Sauce四喜丸子：Four-Joy Meatballs (Meat Balls Braised with Brown Sauce)清炸里脊：Deep-Fried Pork Filet软炸里脊：Soft-Fried Pork Filet尖椒里脊丝：Fried Shredded Pork Filet with Hot Pepper滑溜里脊片：Quick-Fried Pork Filet Slices with Sauce银芽肉丝：Sautéed Shredded Pork with Bean Sprouts蒜香烩肥肠：Braised Pork Intestines with Mashed Garlic尖椒炒肥肠：Fried Pork Intestines with Hot Pepper溜肚块：Quick-Fried Pork Tripe Slices香辣肚块：Stir-Fried Pork Tripe Slices with Chili芫爆肚丝：Sautéed Pork Tripe Slices with Coriander软溜肥肠：Quick-Fried Pork Intestines in Brown Sauce芽菜回锅肉：Sautéed Sliced Pork with Scallion and Bean Sprouts泡萝卜炒肉丝：Sautéed Pork Slices with Pickled Turnip米粉排骨：Steamed Spare Ribs with Rice Flour芽菜扣肉：Braised Pork Slices with Bean Sprouts东坡肘子：Braised Dongpo Pork Hock with Brown Sauce川式红烧肉：Braised Pork，Sichuan Style米粉肉：Steamed Pork with Rice Flour夹沙肉：Steamed Pork Slices with Red Bean Paste青豌豆肉丁：Sautéed Diced Pork with Green Peas蚂蚁上树：Sautéed Vermicelli with Spicy Minced Pork芹菜肉丝：Sautéed Shredded Pork with Celery青椒肉丝：Sautéed Shredded Pork with Green Pepper扁豆肉丝：Sautéed Shredded Pork and French Beans冬笋炒肉丝：Sautéed Shredded Pork with Bamboo Shoots炸肉茄合：Deep-Fried Eggplant with Pork Stuffing脆皮三丝卷：Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots烤乳猪：Roasted Suckling Pig红烧蹄筋：Braised Pig Tendon in Brown Sauce清蒸猪脑：Steamed Pig Brains蛋煎猪脑：Scrambled Eggs with Pig Brains菜远炒排骨：Sautéed Spare Ribs with Greens椒盐排骨：Crispy Spare Ribs with Spicy Salt芋头蒸排骨：Steamed Spare Ribs with Taro蝴蝶骨：Braised Spare Ribs无骨排：BBQ Spare Ribs Off the Bone辣白菜炒五花肉：Sautéed Streaky Pork with Cabbage in Chili Sauce 酒醉排骨：Spare Ribs in Wine Sauce无骨排：BBQ Boneless Spare Ribs香辣猪扒：Grilled Pork with Spicy Sauce云腿芥菜胆：Sautéed Chinese Broccoli with Ham板栗红烧肉：Braised Pork with Chestnuts小炒脆骨：Sautéed Gristles酸豆角肉沫：Sautéed S our Beans with Minced Pork五花肉炖萝卜皮：Braised Streaky Pork with Turnip Peel腊肉红菜苔：Sautéed Preserved Pork with Red Vegetables竹筒腊肉：Steamed Preserved Pork in Bamboo Tube盐煎肉：Fried Pork Slices with Salted Pepper猪肉炖粉条：Braised Pork with Vermicelli芸豆焖猪尾：Braised Pigtails with French Beans干豇豆炖猪蹄：Braised Pig Feet with Dried Cowpeas豉汁蒸排骨：Steamed Spare Ribs in Black Bean Sauce蛋黄狮子头：Stewed Meat Ball with Egg Yolk牛肉类 BeefXO酱炒牛柳条：Sautéed Beef Filet in XO Sauce爆炒牛肋骨：Sautéed Beef Ribs彩椒牛柳：Sautéed Beef Fil et with Bell Peppers白灼肥牛：Scalded Beef菜胆蚝油牛肉：Sautéed Sliced Beef and Vegetables in Oyster Sauce 菜心扒牛肉：Grilled Beef with Shanghai Greens川北牛尾：Braised Oxtail in Chili Sauce, Sichuan Style川汁牛柳：Sautéed Beef Filet in Chili Sauce, Sichuan Style葱爆肥牛：Sautéed Beef with Scallion番茄炖牛腩：Braised Beef Brisket with Tomato干煸牛肉丝：Sautéed Shredded Beef in Chili Sauce干锅黄牛肉：Griddle Cooked Beef and Wild Mushrooms罐焖牛肉：Stewed Beef en Casserole锅仔辣汁煮牛筋丸：Stewed Beef Balls with Chili Sauce锅仔萝卜牛腩：Stewed Beef Brisket with Radish杭椒牛柳：Sautéed Beef Filet with Hot Green Pepper蚝皇滑牛肉：Sautéed Sliced Beef in Oyster Sauce黑椒牛肋骨：Pan-Fried Beef Ribs with Black Pepper黑椒牛柳：Sautéed Beef Filet with Black Pepper黑椒牛柳粒：Sautéed Diced Beef Filet with Black Pepper黑椒牛柳条：Sautéed Beef Filet with Black Pepper黑椒牛排：Pan-Fried Beef Steak with Black Pepper红酒烩牛尾：Braised Oxtail in Red Wine胡萝卜炖牛肉：Braised Beef with Carrots姜葱爆牛肉：Sautéed Sliced Beef with Onion and Ginger芥兰扒牛柳：Sautéed Beef Filet with Chinese Broccoli金蒜煎牛籽粒：Pan-Fried Beef with Crispy Garlic牛腩煲：Braised Beef Brisket en Casserole清汤牛丸腩：Consommé of Beef Balls山药牛肉片：Sautéed Sliced Beef with Yam石烹肥牛：Beef with Chili Grilled on Stone Plate时菜炒牛肉：Sautéed Beef with Seasonal Vegetable水煮牛肉：Poached Sliced Beef in Hot Chili Oil酥皮牛柳：Crispy Beef Filet铁板串烧牛肉：Sizzling Beef Kebabs铁板木瓜牛仔骨：Sizzling Calf Ribs with Papaya铁板牛肉：Sizzling Beef Steak土豆炒牛柳条：Sautéed Beef Filet with Potatoes豌豆辣牛肉：Sautéed Beef and Green Peas in Spicy Sauce鲜菇炒牛肉：Sautéed Beef with Fresh Mushrooms鲜椒牛柳：Sautéed Beef Filet with Bell Peppers豉汁牛仔骨：Steamed Beef Ribs in Black Bean Sauce香芋黑椒炒牛柳条：Sautéed Beef with Black Pepper and Taro 香芋烩牛肉：Braised Beef with Taro小炒腊牛肉：Sautéed Preserved Beef with Leek and Pepper 小笋烧牛肉：Braised Beef with Bamboo Shoots洋葱牛柳丝：Sautéed Shredded Beef with Onion腰果牛肉粒：Sautéed Diced Beef with Cashew Nuts中式牛柳：Beef Filet with Tomato Sauce, Chinese Style中式牛排：Beef Steak with Tomato Sauce, Chinese Style孜然烤牛肉：Grilled Beef with Cumin孜然辣汁焖牛腩：Braised Beef Brisket with Cumin家乡小炒肉：Sautéed Beef Filet, Country Style青豆牛肉粒：Sautéed Diced Beef with Green Beans豉油牛肉：Steamed Beef in Black Bean Sauce什菜牛肉：Sautéed Beef with Mixed Vegetables鱼香牛肉：Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce)芥兰牛肉：Sautéed Beef with Chinese Bro ccoliᛪ豆㉛肉＊Sautéed Beef with Snow Peas青⤒牛肉：Sautéed Beed with Pepper and Onions陈皮牛肉：Beef with Drie` Orange Peel干烧牛肉：Dry-Braised Shredded Beef, Sichuan Style汖南牛肉：Beef, Henan Style子姜牛肉：Sautéed Qhreded Beef with Gi.ger hoots芝麻牋肉：Sautéed Beef with Sesame辣子牛肉：Sautéed Beef in Hot Pepper Sauce什锦扒牛肉：Beef Tenderloin with Mixed Vegetables红烧牛蹄筋：Braised Beef Tendon in Brown Sauce三彩牛肉丝：Stir-Fried Shreded Beef with Vegetables西兰花牛柳：Stir-Fried Beef Filet with Broccoli铁锅牛柳：Braised Beef Filet in Iron Pot白灵菇牛柳：Stir-Fried Beef Filet with Mushrooms芦笋牛柳：Stir-Fried Beef Filet with Green Asparagus豆豉牛柳：Braised Beef Filet in Black Bean Sauce红油牛头：Ox Head with Hot Chili Oil麻辣牛肚：Spicy Ox Tripe京葱山珍爆牛柳：Braised Beef Filet with Scallion阿香婆石头烤肉：Beef BBQ with Spicy Sauce菜远炒牛肉：Sautéed Beef with Greens凉瓜炒牛肉：Sautéed Beef with Bitter Melon干煸牛柳丝：Sautéed Shredded Beef柠檬牛肉：Sautéed Beef with Lemon榨菜牛肉：Sautéed Beef with Pickled Vegetable蒙古牛肉：Sautéed Mongolian Beef椒盐牛仔骨：Sautéed Calf Ribs with Spicy Sa lt辣白菜炒牛肉：Sautéed Beef with Cabbage in Chili Sauce荔枝炒牛肉：Sautéed Beef with Litchi野山椒牛肉丝：Sautéed Shredded Beef with Wild Pepper尖椒香芹牛肉丝：Sautéed Shredded Beef with Hot Pepper and Celery堂煎贵族牛肉(制作方法：黑椒汁、香草汁)：Pan-Fried Superior Steak ( with black pepper sauce / vanilla sauce)香煎纽西兰灛仔骨：Pan-Fried New Zealand Calf Chop沺水牛肉：Boiled Beef牛肉炖土豆８Braised eef with Potatoes氅蛋爛肉：Fried Beef with ScrambLed Eg's米粉牛肉：Steamed Beef whth Rice Flour咖喱蒸牛肚：Steamed Ox Tripe wit( Curry芫爆攣丹：Sautéed Ox Trip% with Coriander羊肉 Lamb葱爆羊肉：Sautéed Lamb Slices with Scallion大蒜羊仔片：Sautéed Lamb Filet with Garlic红焖羊排：Braised Lamb Chops with Carrots葱煸羊腩：Sautéed Diced Lamb with Scallion烤羊里脊：Roast Lamb Tenderloin烤羊腿：Roast Lamb Leg卤酥羊腿：Pot-Stewed Lamb Leg小炒黑山羊：Sautéed Sliced Lamb with Pepper and Parsley 支竹羊肉煲：Lamb with Tofu Skin en Casserole纸包风味羊排：Fried Lamb Chops Wrapped in Paper干羊肉野山菌：Dried Lamb with Wild Truffles手扒羊排：Grilled Lamb Chops烤羔羊：Roasted Lamb蒙古手抓肉：Mongolian Boiled Lamb涮羊肉：Mongolian Hot Pot红烧羊肉：Braised Lamb in Brown Sauce红焖羊肉：Stewed Lamb in Brown Sauce清炖羊肉：Double Boiled Lamb Soup回锅羊肉：Sautéed Spicy Lamb炒羊肚：Sautéed Lamb Tripe烤全羊：Roast Whole Lamb孜然羊肉：Fried Lamb with Cumin羊蝎子：Lamb Spine Hot Pot其他肉类 Other Meat茶树菇炒鹿片：Sautéed Venison Filet with Tea Tree Mushrooms馋嘴蛙：Sautéed Bullfrog in Chili Sauce笼仔剁椒牛蛙：Steamed Bullfrog with Chili Pepper泡椒牛蛙：Sautéed Bullfrog with Pickled Peppers麻辣玉兔腿：Sautéed Rabbit with Hot Spicy Sauce炸五丝筒全蝎：Deep-Fried Rolls with Five Shreds Filling and Scorpion 酸辣蹄筋：Hot and Sour Beef Tendon温拌腰片：Spicy Pig Kidney鱼腥草拌米线：Special Rice Noodles辣味红扒鹿筋：Spicy Deer Tendon爽口碧绿百叶：Tasty and Refreshing Ox Tripe炸炒脆鹿柳：Deep-Fried Crispy Deer Filets水煮鹿里脊：Sautéed Deer Tenderloin in Hot Chili Oil山城血旺：Sautéed Eel wi th Duck Blood Curd红烧家兔：Braised Rabbit红烧鹿肉：Braised Venison in Brown Sauce炸麻雀：Fried Sparrow麻辣鹿筋：Braised Spicy Deer Tendon白菜心拌蜇头：Marinated Jellyfish and Chinese Cabbage in Vinaigrette 白灵菇扣鸭掌：Mushrooms with Duck Feet拌豆腐丝：Shredded Tofu with Sauce白切鸡：Boiled Chicken with Sauce拌双耳：Tossed Black and White Fungus冰梅凉瓜：Bitter Melon in Plum Sauce冰镇芥兰：Chinese Broccoli with Wasabi朝鲜辣白菜：Korean Cabbage in Chili Sauce朝鲜泡菜：Kimchi陈皮兔肉：Rabbit Meat with Tangerine Flavor川北凉粉：Clear Noodles in Chili Sauce刺身凉瓜：Bitter Melon with Wasabi豆豉多春鱼：Shisamo in Black Bean Sauce夫妻肺片：Pork Lungs in Chili Sauce干拌牛舌：Ox Tongue in Chili Sauce干拌顺风：Pig Ear in Chili Sauce怪味牛腱：Spiced Beef Shank红心鸭卷：Sliced Duck Rolls with Egg Yolk姜汁皮蛋：Preserved Eggs in Ginger Sauce酱香猪蹄：Pig Feet Seasoned with Soy Sauce酱肘花：Sliced Pork in Soy Sauce金豆芥兰：Chinese Broccoli with Soy Beans韭黄螺片：Sliced Sea Whelks with Hotbed Chives老北京豆酱：Traditional Beijing Bean Paste老醋泡花生：Peanuts Pickled in Aged Vinegar凉拌金针菇：Golden Mushrooms and Mixed Vegetables 凉拌西芹云耳：Celery with White Fungus卤水大肠：Marinated Pork Intestines卤水豆腐：Marinated Tofu卤水鹅头：Marinated Goose Heads卤水鹅翼：Marinated Goose Wings卤水鹅掌：Marinated Goose Feet卤水鹅胗：Marinated Goose Gizzard卤水鸡蛋：Marinated Eggs卤水金钱肚：Marinated Pork Tripe卤水牛腱：Marinated Beef Shank卤水牛舌：Marinated Ox Tongue卤水拼盘：Marinated Meat Combination卤水鸭肉：Marinated Duck Meat萝卜干毛豆：Dried Radish with Green Soybean麻辣肚丝：Shredded Pig Tripe in Chili Sauce美味牛筋：Beef Tendon蜜汁叉烧：Honey-Stewed BBQ Pork明炉烧鸭：Roast Duck泡菜什锦：Assorted Pickles泡椒凤爪：Chicken Feet with Pickled Peppers皮蛋豆腐：Tofu with Preserved Eggs乳猪拼盘：Roast Suckling Pig珊瑚笋尖：Sweet and Sour Bamboo Shoots爽口西芹：Crispy Celery四宝烤麸：Marinated Bran Dough with Peanuts and Black Fungus 松仁香菇：Black Mushrooms with Pine Nuts蒜茸海带丝：Sliced Kelp in Garlic Sauce跳水木耳：Black Fungus with Pickled Capsicum拌海螺：Whelks and Cucumber五彩酱鹅肝：Goose Liver with White Gourd五香牛肉：Spicy Roast Beef五香熏干：Spicy Smoked Dried Tofu五香熏鱼：Spicy Smoked Fish五香云豆：Spicy Kidney Beans腌三文鱼：Marinated Salmon盐焗鸡：Baked Chicken in Salt盐水虾肉：Poached Salted Shrimps Without Shell糟香鹅掌：Braised Goose Feet in Rice Wine Sauce酿黄瓜条：Pickled Cucumber Strips米醋海蜇：Jellyfish in Vinegar卤猪舌：Marinated Pig Tongue三色中卷：Squid Rolls Stuffed with Bean, Ham and Egg Yolk 蛋衣河鳗：Egg Rolls Stuffed with Eel盐水鹅肉：Goose Slices in Salted Spicy Sauce冰心苦瓜：Bitter Melon Salad五味九孔：Fresh Abalone in Spicy Sauce明虾荔枝沙拉：Shrimps and Litchi Salad五味牛腱：Spicy Beef Shank拌八爪鱼：Spicy Cuttlefish鸡脚冻：Chicken Feet Galantine香葱酥鱼：Crispy Crucian Carp in Scallion Oil蒜汁鹅胗：Goose Gizzard in Garlic Sauce黄花素鸡：Vegetarian Chicken with Day Lily姜汁鲜鱿：Fresh Squid in Ginger Sauce桂花糯米藕：Steamed Lotus Root Stuffed with Sweet Sticky Rice 卤鸭冷切：Spicy Marinated Duck松田青豆：Songtian Green Beans色拉九孔：Abalone Salad凉拌花螺：Cold Sea Whelks with Dressing素鸭：Vegetarian Duck酱鸭：Duck Seasoned with Soy Sauce麻辣牛筋：Spicy Beef Tendon醉鸡：Liquor-Soaked Chicken可乐芸豆：French Beans in Coca-Cola桂花山药：Chinese Yam with Osmanthus Sauce豆豉鲫鱼：Crucian Carp with Black Bean Sauce水晶鱼冻：Fish Aspic酱板鸭：Spicy Salted Duck烧椒皮蛋：Preserved Eggs with Chili酸辣瓜条：Cucumber with Hot and Sour Sauce五香大排：Spicy Pork Ribs三丝木耳：Black Fungus with Cucumber and Vermicelle酸辣蕨根粉：Hot and Sour Fern Root Noodles小黄瓜蘸酱：Small Cucumber with Soybean Paste拌苦菜：Mixed Bitter Vegetables蕨根粉拌蛰头：Fern Root Noodles with Jellyfish老醋黑木耳：Black Fungus in Vinegar清香苦菊：Chrysanthemum with Sauce琥珀核桃：Honeyed Walnuts杭州凤鹅：Pickled Goose, Hangzhou Style香吃茶树菇：Spicy Tea Tree Mushrooms琥珀花生：Honeyed Peanuts葱油鹅肝：Goose Liver with Scallion and Chili Oil 拌爽口海苔：Sea Moss with Sauce巧拌海茸：Mixed Seaweed蛋黄凉瓜：Bitter Melon with Egg Yolk龙眼风味肠：Sausage Stuffed with Salty Egg水晶萝卜：Sliced Turnip with Sauce腊八蒜茼蒿：Crown Daisy with Sweet Garlic香辣手撕茄子：Eggplant with Chili Oil酥鲫鱼：Crispy Crucian Carp水晶鸭舌：Duck Tongue Aspic卤水鸭舌：Marinated Duck Tongue香椿鸭胗：Duck Gizzard with Chinese Toon卤水鸭膀：Marinated Duck Wings香糟鸭卷：Duck Rolls Marinated in Rice Wine盐水鸭肝：Duck Liver in Salted Spicy Sauce水晶鹅肝：Goose Liver Aspic豉油乳鸽皇：Braised Pigeon with Black Bean Sauce 酥海带：Crispy Seaweed脆虾白菜心：Chinese Cabbage with Fried Shrimps香椿豆腐：Tofu with Chinese Toon拌香椿苗：Chinese Toon with Sauce糖醋白菜墩：Sweet and Sour Chinese Cabbage姜汁蛰皮：Jellyfish in Ginger Sauce韭菜鲜桃仁：Fresh Walnuts with Leek花生太湖银鱼：Taihu Silver Fish with Peanuts 生腌百合南瓜：Marinated Lily Bulbs and Pumpkin 酱鸭翅：Duck Wings Seasoned with Soy Sauce萝卜苗：Turnip Sprouts八宝菠菜：Spinach with Eight Delicacies竹笋青豆：Bamboo Shoots and Green Beans凉拌苦瓜：Bitter Melon in Sauce芥末木耳：Black Fungus with Mustard Sauce炸花生米：Fried Peanuts小鱼花生：Fried Silver Fish with Peanuts德州扒鸡：Braised Chicken, Dezhou Style清蒸火腿鸡片：Steamed Sliced Chicken with Ham 熏马哈鱼：Smoked Salmon家常皮冻：Pork Skin Aspic大拉皮：Tossed Mung Clear Noodles in Sauce蒜泥白肉：Pork with Garlic Sauce鱼露白肉：Boiled Pork in Anchovy Sauce酱猪肘：Pork Hock Seasoned with Soy Sauce酱牛肉：Beef Seasoned with Soy Sauce红油牛筋：Beef Tendon in Chili Sauce卤牛腩：Marinated Beef Brisket in Spiced Sauce泡椒鸭丝：Shredded Duck with Pickled Peppers拌茄泥：Mashed Eggplant with Garlic糖拌西红柿：Tomato Slices with Sugar糖蒜：Sweet Garlic腌雪里蕻：Pickled Potherb Mustard凉拌黄瓜：Cucumber in Sauce饺子 Jiaozi包子 Baozi馒头 Mantou豆腐 To-fu麻婆豆腐 MaPoTo-fu佛跳墙Fotiaoqiang(SteamedAbalonewithShark’sFinandFishMaw)锅贴 Guotie(Pan-friedDumpling)馄饨 Wonton宫保鸡丁KungPaoCkicken“蓝花珍品二锅头” Lanhua ZhenpinErguotou“红星珍品二锅头” RedStar ZhenpinErguotou“剑南春” Jiannanchun“蒙古王” MongolianKing“二锅头” ErGuoTou“珍品二锅头” “ZhenpinErguotou“精装二锅头” Hongxingerguotou清蒸童子鸡 SteamedPullet夫妻肺片 Beef and Ox Tripe in Chili Sauce(泡在辣椒酱里的牛肉和牛内脏) 红烧狮子头 Braised Pork Balls in Soy Sauce(用棕色调料炖烂的肉丸)。
中国特色美食英文翻译
中国特色美食地道英文翻译白菜豆腐焖酥肉：Braised Pork Cubes with Tofu and Chinese Cabbage鲍鱼红烧肉：Braised Pork with Abalone鲍汁扣东坡肉：Braised Dongpo Pork with Abalone Sauce百叶结烧肉：Stewed Pork Cubes and Tofu Skin in Brown Sauce碧绿叉烧肥肠：Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 潮式椒酱肉：Fried Pork with Chili Soy Sauce，Chaozhou Style潮式凉瓜排骨：Spare Ribs with Bitter Melon，Chaozhou Style豉油皇咸肉：Steamed Preserved Pork in Black Sauce川味小炒：Shredded Pork with Vegetables, Sichuan Style地瓜烧肉：Stewed Diced Pork and Sweet Potatoes东坡方肉：Braised Dongpo Pork冬菜扣肉：Braised Pork with Preserved Vegetables方竹笋炖肉：Braised Pork with Bamboo Shoots干煸小猪腰：Fried Pig Kidney with Onion干豆角回锅肉：Sautéed Spicy Pork with Dried Beans干锅排骨鸡：Griddle Cooked Spare Ribs and Chicken咕噜肉：Gulaorou (Sweet and Sour Pork with Fat)怪味猪手：Braised Spicy Pig Feet黑椒焗猪手：Baked Pig Feet with Black Pepper红烧狮子头：Stewed Pork Ball in Brown Sauce脆皮乳猪：Crispy BBQ Suckling Pig回锅肉片：Sautéed Sliced Pork with Pepper and Chili木耳肉片：Sautéed Sliced Pork with Black Fungus煎猪柳：Pan-Fried Pork Filet酱烧排骨：Braised Spare Ribs in Brown Sauce酱猪手：Braised Pig Feet in Brown Sauce椒盐肉排：Spare Ribs with Spicy Salt椒盐炸排条：Deep-Fried Spare Ribs with Spicy Salt金瓜东坡肉：Braised Dongpo Pork with Melon京酱肉丝：Sautéed Shredded Pork in Sweet Bean Sauce焗肉排：Baked Spare Ribs咖喱肉松煸大豆芽：Sautéed Minced Pork with Bean Sprouts in Curry Sauce腊八豆炒腊肉：Sautéed Preserved Pork with Fermented Soy Beans腊肉炒香干：Sautéed Preserved Pork with Dried Tofu Slices榄菜肉菘炒四季豆：Sautéed French Beans with Minced Pork and Olive Pickles 萝卜干腊肉：Sautéed Preserved Pork with Dried Radish毛家红烧肉：Braised Pork，Mao's Family Style米粉扣肉：Steamed Sliced Pork Belly with Rice Flour蜜汁火方：Braised Ham in Honey Sauce蜜汁烧小肉排：Stewed Spare Ribs in Honey Sauce木须肉：Sautéed Sliced Pork, Eggs a nd Black Fungus南瓜香芋蒸排骨：Steamed Spare Ribs with Pumpkin and Taro砂锅海带炖排骨：Stewed Spare Ribs with Kelp en Casserole砂锅排骨土豆：Stewed Spare Ribs with Potatoes en Casserole什菌炒红烧肉：Sautéed Diced Pork with Assorted Mushrooms什菌炒双脆：Sautéed Chicken Gizzard and T ripe with Assorted Mushrooms手抓琵琶骨：Braised Spare Ribs蒜香椒盐肉排：Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt 笋干焖腩肉：Braised Tenderloin (Pork) with Dried Bamboo Shoots台式蛋黄肉：Steamed Pork with Salted Egg Yolk, Taiwan Style碳烧菠萝骨：BBQ Spare Ribs with Pineapple碳烧排骨：BBQ Spare Ribs糖醋排骨：Sweet and Sour Spare Ribs铁板咖喱酱烧骨：Sizzling Spare Ribs with Curry Sauce铁板什锦肉扒：Sizzling Mixed Meat无锡排骨：Fried Spare Ribs, Wuxi Style鲜果香槟骨：Spare Ribs with Champagne and Fresh Fruit咸鱼蒸肉饼：Steamed Pork and Salted Fish Cutlet香蜜橙花骨：Sautéed Spare Ribs in Orange Sauce湘味回锅肉：Sautéed Pork with Pepper, Hunan Style蟹汤红焖狮子头：Steamed Pork Ball with Crab Soup雪菜炒肉丝：Sautéed Shredded Pork with Potherb Mustard油面筋酿肉：Dried Wheat Gluten with Pork Stuffing鱼香肉丝：Yu-Shiang Shred ded Pork (Sautéed with Spicy Garlic Sauce)孜然寸骨：Sautéed Spare Ribs with Cumin走油蹄膀：Braised Pig's Knuckle in Brown Sauce火爆腰花：Sautéed Pig's Kidney腊肉炒香芹：Sautéed Preserved Pork with Celery梅樱小炒皇：Sautéed Squid with Shredded Pork and Leek糖醋里脊：Fried Sweet and Sour Tenderloin (Lean Meat)鱼香里脊丝：Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce)珍菌滑炒肉：Sautéed Pork with Mushrooms什烩肉：Roast Pork with Mixed Vegetables芥兰肉：Sautéed Pork with Chinese Broccoli子姜肉：Sautéed Shredded Pork with Ginger Shoots辣子肉：Sautéed Pork in Hot Pepper Sauce咖喱肉：Curry Pork罗汉肚：Pork Tripe Stuffed with Meat水晶肘：Stewed Pork Hock九转大肠：Braised Intestines in Brown Sauce锅烧肘子配饼：Deep-Fried Pork Hock with Pancake两吃干炸丸子：Deep-Fried Meat Balls with Choice of Sauces腐乳猪蹄：Stewed Pig Feet with Preserved Tofu豆豉猪蹄：Stewed Pig Feet with Black Bean Sauce木耳过油肉：Fried Boiled Pork with Black Fungus海参过油肉：Fried Boiled Pork with Sea Cucumber蒜茸腰片：Sautéed Pork Kidney with Mashed Garlic红扒肘子：Braised Pork Hock in Brown Sauce芫爆里脊丝：Sautéed Shredded Pork Filet with Coriander酱爆里脊丝配饼：Fried Shredded Pork Filet in Soy Bean Paste with Pancake 溜丸子：Sautéed Fried Meat Balls with Brown Sauce烩蒜香肚丝：Braised Pork Tripe Shreds with Mashed Garlic in Sauce四喜丸子：Four-Joy Meatballs (Meat Balls Braised with Brown Sauce)清炸里脊：Deep-Fried Pork Filet软炸里脊：Soft-Fried Pork Filet尖椒里脊丝：Fried Shredded Pork Filet with Hot Pepper滑溜里脊片：Quick-Fried Pork Filet Slices with Sauce银芽肉丝：Sautéed Shredded Pork with Bean Sprouts蒜香烩肥肠：Braised Pork Intestines with Mashed Garlic尖椒炒肥肠：Fried Pork Intestines with Hot Pepper溜肚块：Quick-Fried Pork Tripe Slices香辣肚块：Stir-Fried Pork Tripe Slices with Chili芫爆肚丝：Sautéed Pork Tripe Slices with Coriander软溜肥肠：Quick-Fried Pork Intestines in Brown Sauce芽菜回锅肉：Sautéed Sliced Pork with Scallion and Bean Sprouts泡萝卜炒肉丝：Sautéed Pork Slices with Pickled Turnip米粉排骨：Steamed Spare Ribs with Rice Flour芽菜扣肉：Braised Pork Slices with Bean Sprouts东坡肘子：Braised Dongpo Pork Hock with Brown Sauce川式红烧肉：Braised Pork，Sichuan Style米粉肉：Steamed Pork with Rice Flour夹沙肉：Steamed Pork Slices with Red Bean Paste青豌豆肉丁：Sautéed Diced Pork with Green Peas蚂蚁上树：Sautéed Vermicelli with Spicy Minced Pork芹菜肉丝：Sautéed Shredded Pork with Celery青椒肉丝：Sautéed Shredded Pork with Green Pepper扁豆肉丝：Sautéed Shredded Pork and French Beans冬笋炒肉丝：Sautéed Shredded Pork with Bamboo Shoots炸肉茄合：Deep-Fried Eggplant with Pork Stuffing脆皮三丝卷：Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots烤乳猪：Roasted Suckling Pig红烧蹄筋：Braised Pig Tendon in Brown Sauce清蒸猪脑：Steamed Pig Brains蛋煎猪脑：Scrambled Eggs with Pig Brains菜远炒排骨：Sautéed Spare Ribs with Greens椒盐排骨：Crispy Spare Ribs with Spicy Salt芋头蒸排骨：Steamed Spare Ribs with Taro蝴蝶骨：Braised Spare Ribs无骨排：BBQ Spare Ribs Off the Bone辣白菜炒五花肉：Sautéed Streaky Pork with Cabbage in Chili Sauce 酒醉排骨：Spare Ribs in Wine Sauce无骨排：BBQ Boneless Spare Ribs香辣猪扒：Grilled Pork with Spicy Sauce云腿芥菜胆：Sautéed Chinese Broccoli with Ham板栗红烧肉：Braised Pork with Chestnuts小炒脆骨：Sautéed Gristles酸豆角肉沫：Sautéed S our Beans with Minced Pork五花肉炖萝卜皮：Braised Streaky Pork with Turnip Peel腊肉红菜苔：Sautéed Preserved Pork with Red Vegetables竹筒腊肉：Steamed Preserved Pork in Bamboo Tube盐煎肉：Fried Pork Slices with Salted Pepper猪肉炖粉条：Braised Pork with Vermicelli芸豆焖猪尾：Braised Pigtails with French Beans干豇豆炖猪蹄：Braised Pig Feet with Dried Cowpeas豉汁蒸排骨：Steamed Spare Ribs in Black Bean Sauce蛋黄狮子头：Stewed Meat Ball with Egg Yolk牛肉类 BeefXO酱炒牛柳条：Sautéed Beef Filet in XO Sauce爆炒牛肋骨：Sautéed Beef Ribs彩椒牛柳：Sautéed Beef Fil et with Bell Peppers白灼肥牛：Scalded Beef菜胆蚝油牛肉：Sautéed Sliced Beef and Vegetables in Oyster Sauce 菜心扒牛肉：Grilled Beef with Shanghai Greens川北牛尾：Braised Oxtail in Chili Sauce, Sichuan Style川汁牛柳：Sautéed Beef Filet in Chili Sauce, Sichuan Style葱爆肥牛：Sautéed Beef with Scallion番茄炖牛腩：Braised Beef Brisket with Tomato干煸牛肉丝：Sautéed Shredded Beef in Chili Sauce干锅黄牛肉：Griddle Cooked Beef and Wild Mushrooms罐焖牛肉：Stewed Beef en Casserole锅仔辣汁煮牛筋丸：Stewed Beef Balls with Chili Sauce锅仔萝卜牛腩：Stewed Beef Brisket with Radish杭椒牛柳：Sautéed Beef Filet with Hot Green Pepper蚝皇滑牛肉：Sautéed Sliced Beef in Oyster Sauce黑椒牛肋骨：Pan-Fried Beef Ribs with Black Pepper黑椒牛柳：Sautéed Beef Filet with Black Pepper黑椒牛柳粒：Sautéed Diced Beef Filet with Black Pepper黑椒牛柳条：Sautéed Beef Filet with Black Pepper黑椒牛排：Pan-Fried Beef Steak with Black Pepper红酒烩牛尾：Braised Oxtail in Red Wine胡萝卜炖牛肉：Braised Beef with Carrots姜葱爆牛肉：Sautéed Sliced Beef with Onion and Ginger芥兰扒牛柳：Sautéed Beef Filet with Chinese Broccoli金蒜煎牛籽粒：Pan-Fried Beef with Crispy Garlic牛腩煲：Braised Beef Brisket en Casserole清汤牛丸腩：Consommé of Beef Balls山药牛肉片：Sautéed Sliced Beef with Yam石烹肥牛：Beef with Chili Grilled on Stone Plate时菜炒牛肉：Sautéed Beef with Seasonal Vegetable水煮牛肉：Poached Sliced Beef in Hot Chili Oil酥皮牛柳：Crispy Beef Filet铁板串烧牛肉：Sizzling Beef Kebabs铁板木瓜牛仔骨：Sizzling Calf Ribs with Papaya铁板牛肉：Sizzling Beef Steak土豆炒牛柳条：Sautéed Beef Filet with Potatoes豌豆辣牛肉：Sautéed Beef and Green Peas in Spicy Sauce鲜菇炒牛肉：Sautéed Beef with Fresh Mushrooms鲜椒牛柳：Sautéed Beef Filet with Bell Peppers豉汁牛仔骨：Steamed Beef Ribs in Black Bean Sauce香芋黑椒炒牛柳条：Sautéed Beef with Black Pepper and Taro 香芋烩牛肉：Braised Beef with Taro小炒腊牛肉：Sautéed Preserved Beef with Leek and Pepper 小笋烧牛肉：Braised Beef with Bamboo Shoots洋葱牛柳丝：Sautéed Shredded Beef with Onion腰果牛肉粒：Sautéed Diced Beef with Cashew Nuts中式牛柳：Beef Filet with Tomato Sauce, Chinese Style中式牛排：Beef Steak with Tomato Sauce, Chinese Style孜然烤牛肉：Grilled Beef with Cumin孜然辣汁焖牛腩：Braised Beef Brisket with Cumin家乡小炒肉：Sautéed Beef Filet, Country Style青豆牛肉粒：Sautéed Diced Beef with Green Beans豉油牛肉：Steamed Beef in Black Bean Sauce什菜牛肉：Sautéed Beef with Mixed Vegetables鱼香牛肉：Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce)芥兰牛肉：Sautéed Beef with Chinese Bro ccoliᛪ豆㉛肉＊Sautéed Beef with Snow Peas青⤒牛肉：Sautéed Beed with Pepper and Onions陈皮牛肉：Beef with Drie` Orange Peel 干烧牛肉：Dry-Braised Shredded Beef, Sichuan Style干烧牛肉：Dry-Braised Shredded Beef, Sichuan Style汖南牛肉：Beef, Henan Style子姜牛肉：Sautéed Qhreded Beef with Gi.ger hoots芝麻牋肉：Sautéed Beef with Sesame辣子牛肉：Sautéed Beef in Hot Pepper Sauce什锦扒牛肉：Beef Tenderloin with Mixed Vegetables红烧牛蹄筋：Braised Beef Tendon in Brown Sauce三彩牛肉丝：Stir-Fried Shreded Beef with Vegetables西兰花牛柳：Stir-Fried Beef Filet with Broccoli铁锅牛柳：Braised Beef Filet in Iron Pot白灵菇牛柳：Stir-Fried Beef Filet with Mushrooms芦笋牛柳：Stir-Fried Beef Filet with Green Asparagus豆豉牛柳：Braised Beef Filet in Black Bean Sauce红油牛头：Ox Head with Hot Chili Oil麻辣牛肚：Spicy Ox Tripe京葱山珍爆牛柳：Braised Beef Filet with Scallion阿香婆石头烤肉：Beef BBQ with Spicy Sauce菜远炒牛肉：Sautéed Beef with Greens凉瓜炒牛肉：Sautéed Beef with Bitter Melon干煸牛柳丝：Sautéed Shredded Beef柠檬牛肉：Sautéed Beef with Lemon榨菜牛肉：Sautéed Beef with Pickled Vegetable蒙古牛肉：Sautéed Mongolian Beef椒盐牛仔骨：Sautéed Calf Ribs with Spicy Sa lt辣白菜炒牛肉：Sautéed Beef with Cabbage in Chili Sauce荔枝炒牛肉：Sautéed Beef with Litchi野山椒牛肉丝：Sautéed Shredded Beef with Wild Pepper尖椒香芹牛肉丝：Sautéed Shredded Beef with Hot Pepper and Celery堂煎贵族牛肉(制作方法：黑椒汁、香草汁)：Pan-Fried Superior Steak ( with black pepper sauce / vanilla sauce)香煎纽西兰灛仔骨：Pan-Fried New Zealand Calf Chop沺水牛肉：Boiled Beef牛肉炖土豆８Braised eef with Potatoes氅蛋爛肉：Fried Beef with ScrambLed Eg's米粉牛肉：Steamed Beef whth Rice Flour咖喱蒸牛肚：Steamed Ox Tripe wit( Curry芫爆攣丹：Sautéed Ox Trip% with Coriander羊肉 Lamb葱爆羊肉：Sautéed Lamb Slices with Scallion大蒜羊仔片：Sautéed Lamb Filet with Garlic红焖羊排：Braised Lamb Chops with Carrots葱煸羊腩：Sautéed Diced Lamb with Scallion烤羊里脊：Roast Lamb Tenderloin烤羊腿：Roast Lamb Leg卤酥羊腿：Pot-Stewed Lamb Leg小炒黑山羊：Sautéed Sliced Lamb with Pepper and Parsley 支竹羊肉煲：Lamb with Tofu Skin en Casserole纸包风味羊排：Fried Lamb Chops Wrapped in Paper干羊肉野山菌：Dried Lamb with Wild Truffles手扒羊排：Grilled Lamb Chops烤羔羊：Roasted Lamb蒙古手抓肉：Mongolian Boiled Lamb涮羊肉：Mongolian Hot Pot红烧羊肉：Braised Lamb in Brown Sauce红焖羊肉：Stewed Lamb in Brown Sauce清炖羊肉：Double Boiled Lamb Soup回锅羊肉：Sautéed Spicy Lamb炒羊肚：Sautéed Lamb Tripe烤全羊：Roast Whole Lamb孜然羊肉：Fried Lamb with Cumin羊蝎子：Lamb Spine Hot Pot其他肉类 Other Meat茶树菇炒鹿片：Sautéed Venison Filet with Tea Tree Mushrooms馋嘴蛙：Sautéed Bullfrog in Chili Sauce笼仔剁椒牛蛙：Steamed Bullfrog with Chili Pepper泡椒牛蛙：Sautéed Bullfrog with Pickled Peppers麻辣玉兔腿：Sautéed Rabbit with Hot Spicy Sauce炸五丝筒全蝎：Deep-Fried Rolls with Five Shreds Filling and Scorpion 酸辣蹄筋：Hot and Sour Beef Tendon温拌腰片：Spicy Pig Kidney鱼腥草拌米线：Special Rice Noodles辣味红扒鹿筋：Spicy Deer Tendon爽口碧绿百叶：Tasty and Refreshing Ox Tripe炸炒脆鹿柳：Deep-Fried Crispy Deer Filets水煮鹿里脊：Sautéed Deer Tenderloin in Hot Chili Oil山城血旺：Sautéed Eel wi th Duck Blood Curd红烧家兔：Braised Rabbit红烧鹿肉：Braised Venison in Brown Sauce炸麻雀：Fried Sparrow麻辣鹿筋：Braised Spicy Deer Tendon白菜心拌蜇头：Marinated Jellyfish and Chinese Cabbage in Vinaigrette 白灵菇扣鸭掌：Mushrooms with Duck Feet拌豆腐丝：Shredded Tofu with Sauce白切鸡：Boiled Chicken with Sauce拌双耳：Tossed Black and White Fungus冰梅凉瓜：Bitter Melon in Plum Sauce冰镇芥兰：Chinese Broccoli with Wasabi朝鲜辣白菜：Korean Cabbage in Chili Sauce朝鲜泡菜：Kimchi陈皮兔肉：Rabbit Meat with Tangerine Flavor川北凉粉：Clear Noodles in Chili Sauce刺身凉瓜：Bitter Melon with Wasabi豆豉多春鱼：Shisamo in Black Bean Sauce夫妻肺片：Pork Lungs in Chili Sauce干拌牛舌：Ox Tongue in Chili Sauce干拌顺风：Pig Ear in Chili Sauce怪味牛腱：Spiced Beef Shank红心鸭卷：Sliced Duck Rolls with Egg Yolk姜汁皮蛋：Preserved Eggs in Ginger Sauce酱香猪蹄：Pig Feet Seasoned with Soy Sauce酱肘花：Sliced Pork in Soy Sauce金豆芥兰：Chinese Broccoli with Soy Beans韭黄螺片：Sliced Sea Whelks with Hotbed Chives老北京豆酱：Traditional Beijing Bean Paste老醋泡花生：Peanuts Pickled in Aged Vinegar凉拌金针菇：Golden Mushrooms and Mixed Vegetables 凉拌西芹云耳：Celery with White Fungus卤水大肠：Marinated Pork Intestines卤水豆腐：Marinated Tofu卤水鹅头：Marinated Goose Heads卤水鹅翼：Marinated Goose Wings卤水鹅掌：Marinated Goose Feet卤水鹅胗：Marinated Goose Gizzard卤水鸡蛋：Marinated Eggs卤水金钱肚：Marinated Pork Tripe卤水牛腱：Marinated Beef Shank卤水牛舌：Marinated Ox Tongue卤水拼盘：Marinated Meat Combination卤水鸭肉：Marinated Duck Meat萝卜干毛豆：Dried Radish with Green Soybean麻辣肚丝：Shredded Pig Tripe in Chili Sauce美味牛筋：Beef Tendon蜜汁叉烧：Honey-Stewed BBQ Pork明炉烧鸭：Roast Duck泡菜什锦：Assorted Pickles泡椒凤爪：Chicken Feet with Pickled Peppers皮蛋豆腐：Tofu with Preserved Eggs乳猪拼盘：Roast Suckling Pig珊瑚笋尖：Sweet and Sour Bamboo Shoots爽口西芹：Crispy Celery四宝烤麸：Marinated Bran Dough with Peanuts and Black Fungus 松仁香菇：Black Mushrooms with Pine Nuts蒜茸海带丝：Sliced Kelp in Garlic Sauce跳水木耳：Black Fungus with Pickled Capsicum拌海螺：Whelks and Cucumber五彩酱鹅肝：Goose Liver with White Gourd五香牛肉：Spicy Roast Beef五香熏干：Spicy Smoked Dried Tofu五香熏鱼：Spicy Smoked Fish五香云豆：Spicy Kidney Beans腌三文鱼：Marinated Salmon盐焗鸡：Baked Chicken in Salt盐水虾肉：Poached Salted Shrimps Without Shell糟香鹅掌：Braised Goose Feet in Rice Wine Sauce酿黄瓜条：Pickled Cucumber Strips米醋海蜇：Jellyfish in Vinegar卤猪舌：Marinated Pig Tongue三色中卷：Squid Rolls Stuffed with Bean, Ham and Egg Yolk 蛋衣河鳗：Egg Rolls Stuffed with Eel盐水鹅肉：Goose Slices in Salted Spicy Sauce冰心苦瓜：Bitter Melon Salad五味九孔：Fresh Abalone in Spicy Sauce明虾荔枝沙拉：Shrimps and Litchi Salad五味牛腱：Spicy Beef Shank拌八爪鱼：Spicy Cuttlefish鸡脚冻：Chicken Feet Galantine香葱酥鱼：Crispy Crucian Carp in Scallion Oil蒜汁鹅胗：Goose Gizzard in Garlic Sauce黄花素鸡：Vegetarian Chicken with Day Lily姜汁鲜鱿：Fresh Squid in Ginger Sauce桂花糯米藕：Steamed Lotus Root Stuffed with Sweet Sticky Rice 卤鸭冷切：Spicy Marinated Duck松田青豆：Songtian Green Beans色拉九孔：Abalone Salad凉拌花螺：Cold Sea Whelks with Dressing素鸭：Vegetarian Duck酱鸭：Duck Seasoned with Soy Sauce麻辣牛筋：Spicy Beef Tendon醉鸡：Liquor-Soaked Chicken可乐芸豆：French Beans in Coca-Cola桂花山药：Chinese Yam with Osmanthus Sauce豆豉鲫鱼：Crucian Carp with Black Bean Sauce水晶鱼冻：Fish Aspic酱板鸭：Spicy Salted Duck烧椒皮蛋：Preserved Eggs with Chili酸辣瓜条：Cucumber with Hot and Sour Sauce五香大排：Spicy Pork Ribs三丝木耳：Black Fungus with Cucumber and Vermicelle酸辣蕨根粉：Hot and Sour Fern Root Noodles小黄瓜蘸酱：Small Cucumber with Soybean Paste拌苦菜：Mixed Bitter Vegetables蕨根粉拌蛰头：Fern Root Noodles with Jellyfish老醋黑木耳：Black Fungus in Vinegar清香苦菊：Chrysanthemum with Sauce琥珀核桃：Honeyed Walnuts杭州凤鹅：Pickled Goose, Hangzhou Style香吃茶树菇：Spicy Tea Tree Mushrooms琥珀花生：Honeyed Peanuts葱油鹅肝：Goose Liver with Scallion and Chili Oil 拌爽口海苔：Sea Moss with Sauce巧拌海茸：Mixed Seaweed蛋黄凉瓜：Bitter Melon with Egg Yolk龙眼风味肠：Sausage Stuffed with Salty Egg水晶萝卜：Sliced Turnip with Sauce腊八蒜茼蒿：Crown Daisy with Sweet Garlic香辣手撕茄子：Eggplant with Chili Oil酥鲫鱼：Crispy Crucian Carp水晶鸭舌：Duck Tongue Aspic卤水鸭舌：Marinated Duck Tongue香椿鸭胗：Duck Gizzard with Chinese Toon卤水鸭膀：Marinated Duck Wings香糟鸭卷：Duck Rolls Marinated in Rice Wine盐水鸭肝：Duck Liver in Salted Spicy Sauce水晶鹅肝：Goose Liver Aspic豉油乳鸽皇：Braised Pigeon with Black Bean Sauce 酥海带：Crispy Seaweed脆虾白菜心：Chinese Cabbage with Fried Shrimps 香椿豆腐：Tofu with Chinese Toon拌香椿苗：Chinese Toon with Sauce糖醋白菜墩：Sweet and Sour Chinese Cabbage姜汁蛰皮：Jellyfish in Ginger Sauce韭菜鲜桃仁：Fresh Walnuts with Leek花生太湖银鱼：Taihu Silver Fish with Peanuts 生腌百合南瓜：Marinated Lily Bulbs and Pumpkin 酱鸭翅：Duck Wings Seasoned with Soy Sauce萝卜苗：Turnip Sprouts八宝菠菜：Spinach with Eight Delicacies竹笋青豆：Bamboo Shoots and Green Beans凉拌苦瓜：Bitter Melon in Sauce芥末木耳：Black Fungus with Mustard Sauce炸花生米：Fried Peanuts小鱼花生：Fried Silver Fish with Peanuts德州扒鸡：Braised Chicken, Dezhou Style清蒸火腿鸡片：Steamed Sliced Chicken with Ham 熏马哈鱼：Smoked Salmon家常皮冻：Pork Skin Aspic大拉皮：Tossed Mung Clear Noodles in Sauce蒜泥白肉：Pork with Garlic Sauce鱼露白肉：Boiled Pork in Anchovy Sauce酱猪肘：Pork Hock Seasoned with Soy Sauce酱牛肉：Beef Seasoned with Soy Sauce红油牛筋：Beef Tendon in Chili Sauce卤牛腩：Marinated Beef Brisket in Spiced Sauce泡椒鸭丝：Shredded Duck with Pickled Peppers拌茄泥：Mashed Eggplant with Garlic糖拌西红柿：Tomato Slices with Sugar糖蒜：Sweet Garlic腌雪里蕻：Pickled Potherb Mustard凉拌黄瓜：Cucumber in Sauce饺子 Jiaozi包子 Baozi馒头 Mantou豆腐 To-fu麻婆豆腐 MaPoTo-fu佛跳墙Fotiaoqiang(SteamedAbalonewithShark’sFinandFishMaw)锅贴 Guotie(Pan-friedDumpling)馄饨 Wonton宫保鸡丁KungPaoCkicken“蓝花珍品二锅头” Lanhua ZhenpinErguotou“红星珍品二锅头” RedStar ZhenpinErguotou“剑南春” Jiannanchun“蒙古王” MongolianKing“二锅头” ErGuoTou“珍品二锅头” “ZhenpinErguotou“精装二锅头” Hongxingerguotou清蒸童子鸡 SteamedPullet夫妻肺片 Beef and Ox Tripe in Chili Sauce(泡在辣椒酱里的牛肉和牛内脏) 红烧狮子头 Braised Pork Balls in Soy Sauce(用棕色调料炖烂的肉丸)。
小议中国部分菜肴英译
小议中国部分菜肴英译
中国菜肴是世界上最美味和多样化的，被誉为“天下第一美食”。
让我们来看看一些中国菜肴的英文翻译，以便更好地了解这些美味佳肴。
1. 麻婆豆腐（má pó dòu fu）- Mapo Tofu
麻婆豆腐是一道以豆腐为主要原料制作的川菜。
豆腐质地细嫩，酱汁辣味浓郁，是一道让人回味无穷的美食。
2. 水煮鱼（shuǐ zhǔ yú）- Water-cooked Fish
水煮鱼是一道以鱼肉为主料烹饪的川菜。
鱼肉鲜嫩，搭配辛辣的酱汁，口感十分独特。
3. 宫保鸡丁（gōng bǎo jī dīng）- Kung Pao Chicken
宫保鸡丁是一道以鸡肉和花生为主料的川菜。
鸡肉酥嫩，加上花生的香脆口感，让人回味无穷。
5. 醋溜白菜（cù liū bái cài）- Stir-fried Chinese Cabbage in Vinegar
醋溜白菜是一道以白菜为主料烹饪的川菜。
白菜鲜嫩酥脆，配上酸甜可口的醋汁，口感极佳。
6. 蒜蓉西兰花（suàn róng xī lán huā）- Stir-fried Broccoli with Garlic
蒜蓉西兰花是一道以西兰花为主料烹饪的川菜。
西兰花清脆爽口，蒜蓉的香味令人回味无穷。
8. 京酱肉丝（jīng jiàng ròu sī）- Shredded Pork in Beijing Sauce
京酱肉丝是一道以猪肉为主料制作的北京菜。
猪肉口感鲜嫩，搭配浓重的酱汁，味道独特。
中国特色菜及其英文翻译
中国菜英语及形容
中国菜英语及形容中国菜是世界上最具特色和多样性的美食之一。
从北方的烤鸭和麻辣火锅到南方的粤菜和川菜，每一种中国菜系都有其独特的口味和烹饪技巧。
在国际上，越来越多的人开始尝试中国菜，而学习一些与中国菜相关的英语词汇和表达也成为了一种趋势。
首先，我们来看一下一些常见的中国菜名在英语中的翻译。
比如，糖醋排骨可以被翻译为Sweet and Sour Spare Ribs，麻婆豆腐可以被翻译为Mapo Tofu，红烧肉可以被翻译为Braised Pork Belly。
这些翻译不仅让外国人更容易理解中国菜的名称，也展示了中国菜的独特风味。
除了菜名的翻译，描述中国菜的口感和味道也是很重要的。
在英语中，可以使用一些形容词来描述中国菜的口感，比如spicy（辣的）、crispy（脆的）、tender（嫩的）、savory（鲜美的）等。
例如，我们可以说“The Kung Pao Chicken is spicy and flavorful”（宫保鸡丁又辣又美味）。
此外，在国际上享有盛誉的中国菜系，比如粤菜和川菜，也有一些专有的英语表达。
比如，粤菜可以被翻译为Cantonese Cuisine，川菜可以被翻译为Sichuan Cuisine。
这些专有的英语表达帮助外国人更好地了解中国不同地区的烹饪风格和特色菜肴。
在日常生活中，如果想要点餐或者和外国朋友分享中国菜，一些基本的英语表达也是必不可少的。
比如，“I would like to order some dumplings”（我想点一些饺子）、“This hotpot is really delicious”（这个火锅真的很好吃）、“Do you have any recommendations for authentic Chinese dishes?”（你有没有推荐正宗的中国菜？）。
这些简单的英语句子可以让交流更加顺畅。
总的来说，学习一些与中国菜相关的英语词汇和表达对于推广中国文化和美食至关重要。
很全中文菜谱英文翻译
(很全)中文菜谱英文翻译拔丝莲子Lotus Seeds in hot toffee拔丝苹果Apple in hot toffee拔丝山药Chinese yam in hot toffee拔丝香蕉Banana in hot toffee2.番茄炒蛋Scrambled eggs with tomatoes3.鱼香茄子Fish-flavored eggplant4.川味回锅Szechuan double cooked pork slices5.鱼香肉丝Shredded pork with garlic sauce6.香酥大排Sweet-and-sour loins7.咖喱鸡块Creamy curried chicken8.蚝油牛肉Sliced beef sauteed in oyster sauce9.宫爆鸡丁Sauted diced chicken with peanuts and chili10.红烧带鱼Braised Ribbonfish11.青椒肉丝Shredded pork with green pepper12.百叶结烧肉Beancurd leaf rolls with minced pork13.泡菜鸡肫Pickled vegetables chicken liver and gizzard14.香炸鸡翅Savoury and crisp chicken15.泡椒鸡爪Chicken Feet with Pickled Peppers16.糖醋小排Sweet-and-sour spareribs17.香辣小龙虾Braised Baby Lobster with Hot Spicy Sauce18.红烧大肠Braised Large Intestine19.蒜苔腊肉Fried salty & dried meat with scallion20.秘制叉烧Special broiled pork21.香嫩牛腩Beef tenderloin chunks22.秘制鸭腿Special d uck leg23.美国火鸡America turkey24.孜然兔肉Cumin rabbit25.周记招牌House ZhouJi26.香辣猪蹄Fried chilili Pig's Knuckle27.馋嘴鲶鱼Slobbering catfish28.泡椒牛蛙Fried Bullfrog with Pickled Pepper苦菊皮蛋花生: Sauced Chrysanthemum, Preserved Eggs with Peanuts黄瓜猪耳朵: sliced cold cucumber with Stewed Pig’s Ear金针蘑伴黄瓜: sliced cold cucumber with needle mushroom孜然羊肉fried lamb with cumin葱爆羊肉fried mutton slice with green scallion红烧肘子pork leg braised in brown sauce红烧排骨spareribs with brown sauce糖醋里脊pork fried with sugar and vinegar dressing , pork fillet with sweet and sour sauce尖椒肥肠Fried Pork Intestines with Hot Pepper炸里脊：Fried Pork Filet溜肚条: Quick-Fried Pork Tripe Slices.溜肉段: crisp fried pork尖椒驴心肉donkey meat with hot pepper菠菜古老肉: spinach and sweet and sour pork菠菜花生: cold with spinach and peanut花生米: Peanut香菇油菜: Sautéed Cabbage with Mushrooms油菜虾仁: Fried shrimp and cabbage松仁玉米stir-fried corn with pine nuts红烧日本豆腐braised japanese tofu with vegetables 木须肉: Sautéed Sliced Pork煎蛋: omelette孜然鱿鱼: Fried Cumin and Squid腰果虾仁baby shrimp with cashew nuts炒蚬子: Fried clamps溜大虾: fried Prawn盐水虾: Poached Salted Shrimps Without Shell可乐鸡翅: chicken with coke-cola香辣鸡丁Spicy chicken家闷黄花鱼: stuffy yellow croaker干烧鲤鱼carp in chilli sauce.水煮鱼: Spicy Fish hot fish韭菜猪肉Leek and pork Dumpling白菜肉Chinese cabbage with pork Dumpling中英文菜谱肉类meat1)猪肉pork炸酱肉丁fried pork dices with soya bean paste酱爆肉丁stir-fried diced pork with bean sauce; quick-fried diced pork with soybean paste宫爆肉丁stir-fried diced pork with chilli/chili sauce and peanuts板酱肉丁stir-fried iced pork with chilli/chili sauce辣子肉丁stir-fried diced pork with green pepper，青椒肉丁stir-fried diced pork with green pepper ，青豆肉丁stir-fried diced pork with green peas炒肉片stir-fried pork slices ，脆皮锅酥肉deep fried pork slices焦熘肉片crisp fried pork slices with sauce回锅辣白肉stir-fried boiled pork slices with hot sauce; twice-cooked pork slices with hot sauce回锅肉stir-fried boiled pork slices with hot sauce; twice-cooked pork slices with hot sauce炒木须肉stir-fried pork slices with eggs and fungi; stir-fried pork slices with scrambled eggs木须肉stir-fried pork slices with eggs and fungi; stir-fried pork sliceswith scrambled eggs糖醋古老肉fried pork slices with sweet and sour sauce古老肉fried pork slices with sweet and sour sauce青椒肉片fried pork slices with green pepper ，葱烹白肉fried pork slices with leeks葱爆肉粉条fried pork slices and bean starch vermicelli with leeks清炸里脊fried pork fillet slices with leeks ，葱爆里脊fried pork fillet slices with leeks葱爆里脊丁fried diced tenderloin with scallion，酱爆里脊肉fried diced tenderloin with soybean paste酱炸里脊丁fried diced tenderloin with soy sauce,糖醋里脊fried pork fillet slices with sweet and sour sauce软炸里脊soft-fried pork fillet slices ，铁扒里脊grilled pork fillet slices豆腐烧肉片stewed sliced pork with bean curd ，腐乳汁烧肉stewed pork with preserved bean curd糟肉steamed preserved pork with distilled grains liquor dregs米粉蒸肉steamed pork slices with glutinous rice flour; steamed pork slices with ground glutinous rice粉蒸肉steamed pork slices with glutinous rice flour; steamed pork slices with ground glutinous rice米粉肉steamed pork slices with glutinous rice flour; steamed porkslices with ground glutinous rice荷叶米粉蒸肉steamed pork slices with glutinous rice flour wrapped in lotus leaves; steamed rice-flour-coated pork wrapped in lotus leaves冬菜扣肉steamed pork slices with spicy cabbage,青椒塞肉steamed green pepperstuffed with minced pork扒白条braised pork slices ，红烧猪肉braised pork with soy sauce; braised pork with soy sauce红烧肉braised pork with soy sauce; braised pork with soy sauce栗子红烧肉braised pork with chestnuts ，烩里脊丝braised tenderloin shreds酱爆白肉stir-fried po，炒肉丝stir-fried shredded pork芙蓉肉丝stir-fried shredded pork with egg-white sauce; stir-fried shredded pork with egg-white鱼香肉丝stir-fried pork shreds with chilli/chili sauce冬笋炒肉丝stir-fried pork shreds with bamboo shoots; stir-fried shredded pork with bamboo shoots冬笋肉丝stir-fried pork shreds with bamboo shoots; stir-fried shredded pork with bamboo shoots肉丝炒青椒stir-fried pork shreds with green pepper,蔬菜肉丝stir-fried shredded pork with vegetables榨菜肉丝stir-fried shredded pork with hot pickled tuber mustard炒腊肉stir-fried cured pork ，炸猪肉串pork shashlik煎猪肉串pork shashlik ，炸丸子fried pork balls红烧狮子头stewed large pork ball with brown sauce冬冬瓜火腿stewed sliced ham with white gourd ，火腿酿冬瓜stewed ham-stuffed white gourd冰糖蜜灸火腿stewed ham with crystal sugar ，炒猪肝stir-fried pig's liver炒肝尖stir-fried pig's liver ，熘肝尖quick-fried liver with distilled grains sauce软炸猪肝soft-fried pig's liver ，清炸猪肝fried pig's liver炸腰花fried pig's kidney ，炒双脆fried kidney with pork tripe炒腰花stir-fried pig's kidney; fried sliced pig's kidney ，炒腰肝stir-fried pig's kidney and liver椒麻腰片steamed sliced kidney with hot sauce ，鸡熘爆肚fried pork tripe with chicken双片锅巴sliced pork and liver with fried rice crust红烧蹄筋braised pork tendons with soy sauce; braised pork tendons with brown sauce椒盐排骨fried pork ribs with pepper sauce ，豉汁排骨fried spareribs with black bean sauce糖醋排骨fried spareribs with sweet and sour sauce ，炒什件fried mixed meat烤乳猪roast piglet; roast suckling pig猪杂碎chopsuey; cooked chopped entrails of pigs; cooked chopped entrails杂碎chopsuey; cooked chopped entrails of pigs; cooked chopped entrails杂烩chopsuey; cooked chopped entrails of pigs; cooked chopped entrails2)牛肉beef腌牛肉salted beef; corn beef ，米粉蒸牛肉steamed beef with glutinous rice flour粉蒸牛肉steamed beef with glutinous rice flour ，蒸牛肉丸steamed beef balls咖喱牛肉fried beef with curry ，葱爆牛肉fried beef with leeks芝麻牛肉fried beef with sesame ，茄汁牛肉fried beef with tomato sauce滑蛋牛肉fried beef with scrambled eggs ，干煸牛肉dry fried shredded beef with pepper sauce炒牛肉片stir-fried sliced beef ，青椒牛肉片fried sliced beef with green chilli/chili pepper茄汁牛肉片fried sliced beef with tomato sauce ，炒牛肉丝stir-fried shredded beef洋葱牛肉丝fried shredded beef with onions ，冬笋牛肉丝fried beef shreds with bamboo shoots菜尖牛肉丝stir-fried shredded beef with mung bean sprouts ，烤牛肉broiled beef slices煨牛肉simmered beef ，焖牛肉braised beef ，炖牛肉braised beef红焖牛肉braised beef with soy sauce ，蚝油牛肉braised beef with oyster sauce红烧牛腩braised beef tenderloin chunks with soy sauce ，红煨牛肉stewed beef with soy sauce红烧牛尾stewed ox tail with brown sauce ，红烧牛舌stewed ox tongue with brown sauce白汁牛筋stewed ox tendon with white sauce ，红烧牛尾braised ox tail with soy sauce红烧牛杂braised beef offal with soy sauce ，牛杂碎cooked chopped beef offal; cooked chopped entrails of oxen牛杂烩cooked chopped beef offal; cooked chopped entrails of oxen3)羊肉mutton炮羊肉quick-fried mutton,红烧羊肉braised mutton with soy sauce; stewed mutton with brown sauce烧羊肉braised mutton with soy sauce; stewed mutton with brown sauce红煨羊肉braised mutton with soy sauce; stewed mutton with brown sauce罐焖羊肉braised mutton in pot; pot-braised mutton,白扣羊肉plain boiled mutton涮羊肉instant boiled sliced mutton; Mongol's hot pot; sliced mutton rinsed in chafing dish烤羊肉roast mutton ，烤羊排roast mutton chops ，烤羊肉串roasted mutton cubes on spit芝麻羊肉fried mutton with sesame炒羊肚fried lamb tripe，炸羊肉串fried lamb shashlik羊杂碎cooked chopped entrails of sheep ，羊杂烩cooked chopped entrails of sheep4)野味game五香兔肉spicy sliced hare ，冬笋炒兔片stir-fried rabbit slices with bamboo shoots红煤鹿肉braised venison of the spotted deer with brown sauce ，清炖鹿肉braised venison in clear soup ，红烧熊掌braised bear's paw with soy sauce炸田鸡腿fried frog legs ，豆豉田鸡腿fried frog legs with fermented soya beans英美菜谱常用分类词汇表中国菜谱英语翻译：主食小吃（一）1、X.O.炒萝卜糕：Turnip Cake with XO Sauce2、八宝饭：Eight Treasure Rice3、白粥：Plain Rice Porridge （北京（北京翻译公司）翻译公司）4、XO酱海鲜蛋炒饭：Stir-fried Rice with Assorted Seafood in XO Sauce5、鲍鱼丝金菇焖伊面：Stir-fried Noodles with Mushrooms and Shredded Abalone6、鲍汁海鲜烩饭：Boiled Seafood and Rice with Abalone Sauce7、鲍汁海鲜面：Seafood Noodles with Abalone Sauce8、北京（北京翻译公司）炒肝：Stir-fried Liver Beijing Style9、北京（北京翻译公司）鸡汤馄饨：Wonton in Chicken Soup10、北京（北京翻译公司）炸酱面：Noodles with Bean Paste （翻译公司）11、碧绿鲜虾肠粉：Fresh Shrimps in Rice Flour Noodles with Vegetables12、冰糖银耳炖雪梨：Stewed Sweet Pear with White Fungus13、菜脯叉烧肠粉：Steamed Rice Rolls with Preserved Vegetables14、菜盒子：Stir-fried Crispy Cake Stuffed with Vegetable15、菜肉大馄饨：Pork and Vegetable Wonton16、菜肉饺子：Dumplings Stuffed with Minced Pork and Vegetable17、参吧素菜卷：Sweet Dumplings Stuffed with Cream and Mixed Fruits18、草菇牛肉肠粉：Steamed Rice Noodle Rolls with Mushrooms and Minced Beef19、叉烧包：Barbecued Pork Bun20、叉烧焗餐包：Barbecued Pork Dumpling21、叉烧酥：Cake with Barbecued Pork22、炒河粉：Sautéed Rice Noodles23、炒面：Sautéed Noodles with Vegetables24、陈皮红豆沙：Minced Red Bean Paste with Orange Peel25、豉油蒸肠粉：Steamed Rice Rolls with Black Bean Sauce26、豉汁蒸凤爪：Steamed Chicken Feet with Black Bean Sauce27、豉汁蒸排骨：Steamed Spare Ribs with Black Bean Sauce28、春菇烧麦：Steamed Dumplings Stuffed with Mushroom30、葱油拌面：Mixed Noodles with Spring Scallion, Oil and Soy Sauce31、葱油饼：Fried Chive Cake32、葱油煎饼：Pancake with Scallions （翻译公司）33、脆皮春卷：Crispy Spring Roll34、脆炸芋头糕：Taro Cake with Preserved Pork35、担担面：Sichuan Flavor Noodle36、蛋煎韭菜盒：Deep-Fried Shrimps and Chive Dumplings37、冬菜牛肉肠粉：Steamed Rice Rolls with Minced Beef and Preserved Vegetables38、冻马蹄糕：Water Chestnut Jelly Cake39、豆浆：Soybean Milk40、豆沙包：Steamed Bun Stuffed with Red Bean Paste41、豆沙锅饼：Pan-fried Red Bean Paste Pancake1/9页42、豆沙粽子：Glutinous Rice Stuffed with Red Bean Paste Wrapped in Bamboo Leaves43、翡翠培根炒饭：Stir-fried Rice with Bacon and Mixed Vegetables44、翡翠烧麦：Steamed Vegetable Dumplings （北京（北京翻译公司）翻译公司）45、翡翠水饺：Spinach and Meat Dumpling46、蜂巢炸芋头：Deep-Fried Taro Dumplings47、蜂蜜龟苓糕：Chilled Herbal Jelly Served with Honey48、凤城煎鱼脯：Fried Fish and Egg49、干炒牛河：Dry-fried Rice Noodle and Sliced Beef50、高汤鸡丝面：Noodles in Shredded Chicken Soup51、豉汁牛仔骨：Steamed Beef Ribs with Black Bean Sauce52、广东点心：Cantonese Dim Sum53、广式叉烧包：Cantonese Barbecued Pork Bun （翻译公司）54、桂花酒酿圆子：Glutinous Rice Dumpling in Sweet Rice Wine55、锅贴：Fried Meat Dumplings56、过桥肥牛汤米线：Vermicelli in Soup with Beef57、海皇炒饭：Stir-fried Rice with Seafood58、海南鸡饭：Hainanese Chicken Rice59、海天虾饺皇：Steamed Shrimp Dumplings with Fungus60、海虾云吞面：Noodles with Fresh Shrimp Wonton61、海鲜炒饭：Fried Rice and Seafood62、海鲜春卷：Deep-Fried Seafood Spring Rolls63、海鲜锅饼：Pan-fried Seafood Dumpling64、海鲜乌冬汤面：Japanese Noodles Soup with Seafood65、海鲜虾仁/什锦汤面：Seafood/Mixed Meat With Vegetables Noodle Soup66、蚝皇鲜竹卷：Steamed Pork with Shrimp Bean Curd Roll67、蚝油叉烧包：SteamedBarbequed Pork Bunwith Oyster Sauce68、黑椒香蒜牛柳粒炒饭：Stir-fried Rice with Diced Beef and Minced Garlic69、黑椒猪肉饭：Stir-fried Rice with Sliced Pork70、黑米小窝头：Steamed Black Rice Bun71、红肠炒饭：Stir-fried Rice with Egg and Pork Sausage72、红豆糕：Red Bean Pudding （翻译公司）73、红豆沙元子：Boiled Dumplings Stuffed with Red Bean Paste74、红豆沙圆子羹：Sweet Red Bean Paste Filling Glutinous Rice Ball Soup75、红豆椰汁糕：Red Bean and Coconut Cake76、红烧牛腩饭：Braised Beef Rice77、红烧牛腩米粉：Boiled Vermicelli Noodles with Beef78、红烧牛腩面：Noodles with Goulash79、红烧牛腩汤面：Noodle Soup with Beef80、红烧牛肉饭：Stewed Beef Rice81、红烧排骨汤面：Noodle Soup with Spare Ribs82、红薯金饼：Deep-Fried Sweet Potato Cake83、红油抄手：Meat Dumpling in Spicy Sauce84、鸿运蒸凤爪：Steamed Chicken Feet2/9页85、花生糕：Peanut Cake86、黄金大排饭：Pork Ribs Rice （北京（北京翻译公司）翻译公司）87、黄金大排面：Pork Ribs Noodles88、黄油马拉糕：Steamed Bread with Sugar89、馄饨汤面：Wonton Noodle Soup90、火腿炒饭：Stir-fried Rice with Ham91、火腿鸡丝乌冬面：Japanese Noodles with Chicken and Ham92、火鸭三宝扎：Steamed Three Treasures and Duck in Rolls93、鸡蛋炒饭：Stir-fried Rice with Egg94、鸡蛋韭菜水饺：Dumplings Stuffed with Leek and Egg95、鸡丝炒面：Stir-fried Noodles with Shredded Chicken96、鸡丝炒乌东：Stir-fried Japanese Noodles with Shredded Chicken97、鸡汤云吞：Wonton in Chicken Soup （翻译公司）98、极品粥：Porridge with Assorted Seafood99、家乡韭菜果：Leek and Pork Bun100、煎包：Fried Dumplings101、煎蛋卷：Omelet102、煎饺：Fried Pork Dumplings103、煎酿鲜茄子：Fried Eggplant Stuffed with Pork and Shrimps 104、煎什菜粉果：Fried Vegetable Dumplings105、酱鸡腿拉面：Noodles with Chicken in Soy Sauce106、酱油肉丝炒饭：Stir-fried Rice and Sliced Pork in Soy Sauce 107、椒盐花卷：Steamed Bun Roll with Salt and Pepper108、金银迷你馒头：Steamed and Deep-Fried Mini Bun109、金玉水饺：Dumpling Stuffed with Corn and Meat110、锦绣糯米鸡：Steamed Chicken with Rice111、靖江鸡包仔：Steamed Ginger and Chicken Bun112、京菜上素包：Steamed Vegetable Bun113、京都排骨饭：Rice with Pork Ribs114、晶莹虾饺皇：Dumpling Stuffed with Shrimp （北京（北京翻译公司）翻译公司）115、韭菜果：Pan-fried Leek Dumpling116、韭菜晶饼：Steamed Mashed Chive Pancake117、韭黄虾肠粉：Steamed Rice Rolls with Chives and Shrimp118、韭王鸡丝春卷：Deep-Fried Chicken Spring Rolls119、酒酿元子：Boiled Dumplings in Fermented Glutinous Rice120、咖喱蒸牛肚：Steamed Ox Tripe with Curry121、咖哩牛肉酥盒：Curry Beef Puff122、口蘑菜胆：Stir-fried Vegetable and Mushrooms123、口蘑煎蛋卷：Mushroom Omelet124、拉面：Hand-pulled Noodles （翻译公司）125、腊肉炒饭：Stir-fried Rice with Preserved Ham126、腊肉西芹卤汁面：Noodles with Preserved Ham and Celery 127、辣酱蒸鲜鱿：Steamed Squid with Chili Sauce3/9页128、醪糟汤圆：Glutinous Rice Balls in Rice Wine Soup129、醪糟鸡蛋：Poached Egg in Rice Wine Soup130、莲子红豆沙：Sweetened Red Bean Paste and Lotus Seeds Soup 131、榴莲酥：Crispy Durian Cake132、萝卜丝酥饼：Pan Fried Turnip Cake133、麻酱花卷：Steamed Bun Rolls with Sesame Paste134、麻团：Fried Glutinous Rice Balls with Sesame135、马蹄西米花生糊：Cream of Peanut with Water-chestnut136、马蹄鲜虾肠粉：Steamed Rice Rolls with Shrimps and WaterChestnut 137、梅干菜包：Steamed Bun Stuffed with Preserved Vegetable 138、梅樱海鲜香炒面：Fried Noodle with Seafood139、美味排骨面：Noodles with Pork Ribs140、米饭：Steamed Rice141、蜜糖龟苓膏：Herbal Jelly Served with Honey142、蜜汁叉烧包：Steamed Barbecued Pork Bun143、蜜汁叉烧酥：Barbecued Pork Puff144、明火白粥：Rice Porridge （翻译公司）145、蘑菇鸡肉酥盒：Chicken Fricassee Vol-au-vent146、蘑菇面：Noodles with Mushroom147、蘑菇牛肉乳蛋派：Beef and Mushroom Quiche148、奶皇糯米糍：Glutinous Rice and Cream Dumplings149、奶皇炸蚕茧：Deep Fried Milk Custard Dumplings150、奶黄包：Steamed Bread with Milk and Egg151、奶香粟米片片饼：Golden Corn Pancake152、南瓜酥：Pumpkin Puff153、南瓜团子：Pumpkin Dumplings154、南瓜粥：Pumpkin Porridge155、牛肉/高汤榨菜肉丝面：Noodles in Soup with Beef and Vegetables 156、牛肉炒河粉：Stir-Fried Rice Noodles with Beef157、牛肉大葱水饺：Dumplings Stuffed with Beef and Scallion158、牛肉盖饭：Rice with Beef159、牛肉锅贴：Fried Dumpling Stuffed with Beef160、牛肉拉面：Hand-pulled Noodles with Beef161、牛肉烧麦：Steamed Dumplings Stuffed with Beef162、糯米卷：Glutinous Rice Rolls （翻译公司）163、排骨拉面：Hand-pulled Noodles with Spare Ribs164、泡菜炒饭：Fried Rice and Pickled Vegetables165、蓬莱鲜虾饺：Utopia Prawn Dumplings166、皮蛋瘦肉粥：Preserved Egg with Minced Pork Congee167、蒲烧鳗鱼饭：Rice with Grilled Eel168、巧克力松饼：Chocolate Muffin169、茄丁肉酱手擀面：Noodles with Minced Pork and Diced Eggplant 170、茄汁泥肠饭：Fried Sausage with Tomato Sauce Rice171、茄子肉丁打卤面：Noodles with Eggplant and Diced Pork4/9页172、青椒牛肉蛋炒饭：Stir-fried Rice with Egg, Beef and Green Pepper 173、清汤牛肉河粉：Stewed Rice Noodles with Beef in Broth174、清香黄金糕：Fried Sponge Cake175、清心斋肠粉：Steamed Rice Rolls with Vegetables176、肉末冬菜包：Steamed Bun with Pork and Preserved Vegetables 177、肉末烧饼：Minced Meat with Sesame Cake178、肉丝乌冬面：Japanese Noodles with Shredded Pork179、肉丝炸春卷：Spring Rolls with Shredded Pork180、肉松松饼：Shredded Pork Waffle（北京（北京翻译公司）翻译公司）181、三丝春卷：Deep-Fried Spring Rolls182、三鲜焦炒面：Stir-Fried Noodles with Three Fresh Delicacies 183、三鲜水饺：Dumplings Stuffed with Three Fresh Delicacies184、三鲜小笼包：Steamed Bun Stuffed with Three Fresh Delicacies 185、砂锅富豪焖饭：Steamed Rice with Diced Abalone and Scallops 186、山笋香菇包：Steamed Shrimps and Black Mushrooms Bun187、山竹牛肉球：Steamed Beef Balls188、上海菜煨面：Stewed Noodles with Vegetable189、上海泡饭：Boiled Tender Rice with Shredded Vegetable in Soup 190、上汤乌冬面：Japanese Noodle in Soup191、上汤云吞：Wonton in Soup （翻译公司）192、烧麦：Steamed Pork Dumplings193、生菜牛肉炒饭：Stir-fried Rice and Diced Beef and Shredded Lettuce 194、生菜丝咸鱼鸡粒炒饭：Stir-fried Rice with Diced Chicken and Salted Fish195、生滚海鲜粥：Congee with Seafood196、生煎包：Pan-fried Bun Stuffed with Pork197、生煎锅贴：Pan-fried Dumpling Stuffed with Pork198、生煎馒头：Pan-fried Steamed Bun199、狮子头饭：Meatball Rice200、狮子头面：Meatball Noodle201、什果杏仁豆腐：Bean Curd with Chilled Almond and Fresh Fruit 202、什锦扒牛肉：Mixed Grilled Beef Tenderloin203、什锦炒饭：Mixed Fried Rice204、什锦炒面：Stir-Fried Noodles with Vegetable and Meat205、什锦冬瓜粒泡饭：Rice with Winter Melon & Assorted Meat in Soup 206、什锦水果松饼：Mixed Fruit Waffle207、蔬菜炒饭：Stir-Fried Rice with Vegetable208、蔬菜春卷：Spring Rolls Stuffed with Vegetable209、蔬菜面：Noodle with Vegetables （翻译公司）210、双丸汤面：Noodle Soup with Assorted Dumplings211、水煎鲜肉锅贴：Pan-Fried Fresh Pork Dumplings212、水饺：Dumplings213、松子叉烧酥：Baked Barbecued Pork Pastry with Pine Nuts 214、酥点：Crispy Dim Sum215、素菜包：Steamed Bun with Vegetables216、素菜汤面：Noodles in Vegetable Soup217、素馅饼：Pancake Stuffed with Vegetable218、酸菜龙抄手：Wonton Soup with Preserved Vegetable219、酸辣粉：Hot and Sour Rice Noodles220、酸甜炸春卷：Deep-Fried Spring Rolls with Sweet and Sour Sauce 221、蒜香炸虾卷：Shrimp Rolls with Garlic222、蒜汁煎灌肠：Pan-Fried Sausage with Garlic223、笋尖鲜虾饺：Steamed Dumplings with Shrimp and Bamboo Shoots 224、滷肉饭：Steamed Rice with Marinated Pork （北京（北京翻译公司）翻译公司）225、泰汁银雪鱼饭：Codfish with Tai Sauce and Rice 226、汤圆：Sweet Glutinous Dumplings227、豌豆黄：Pea Flour Cake228、鲔鱼松饼：Tuna Muffin229、五香茶叶蛋：Flavored Eggs230、虾排乌冬面：Japanese Noodles with Prawns231、虾球清汤面：Noodle Soup with Shrimp232、虾仁炒饭：Stir-fried Rice with Shrimp （翻译公司）233、虾仁汤面：Noodles in Chicken Soup with Shrimp234、虾圆玉子豆腐：Steamed Bean Curd and Shrimp235、鲜蘑猪柳配米饭：Steamed Rice with Pork Loin and Mushroom 236、鲜肉云吞面：Noodles with Wonton Stuffed with Fresh Pork 237、鲜虾饺：Steamed Fresh Shrimp Dumplings238、鲜虾烧麦仔：Steamed bun Stuffed with Shrimp239、鲜虾生肉包：Steamed bun Stuffed with Shrimp and Pork240、咸点：Salted Kinds of Chinese Pastry241、香肠卷：Sausage Rolls242、香菇鸡肉包：Steamed Bun Stuffed with Chicken and Mushroom 243、香菇鸡丝面：Noodles with Chicken and Mushrooms244、香菇油菜水饺：Dumplings Stuffed with Mushroom and Cabbage245、香滑芋茸包：Steamed Bun with Taro246、香煎菜肉锅贴：Pan-fried Dumplings with Vegetable and Pork 247、香煎腐皮卷：Pan-fried Bean Curd Rolls with Shrimp248、香煎黄金糕：Pan-fried Golden Glutinous Cake249、香煎韭菜饺：Pan-fried Leek Dumplings250、香煎萝卜糕：Pan-fried Turnip Patties with Bacon251、香茜带子饺：Scallop and Prawn Dumplings with Coriander 252、香酥韭菜盒：Crispy Shrimp Dumplings with Leek253、香酥麻饼：Sesame Pan Cake （翻译公司）254、香炸芝麻团：Deep-Fried Sesame Balls255、小茏葱油花卷：Steamed Bun Rolls with Chive256、小笼汤包：Steamed Bun Stuffed with Pork257、小米粥：Millet Porridge6/9页258、蟹籽小笼包：Steamed Pork Dumplings with Crab Roe259、新西兰土豆饼：Potato Cake260、星州炒米粉：Singapore Stir-fried Rice Noodles261、杏片炸鱼条：Deep-Fried Fish Fillet with Almonds262、雪菜包：Steamed Bun with Preserved Vegetable263、雪菜肉丝汤面：Noodles with Preserved Vegetable and Shredded Porkin Soup264、雪菜肉松拉面：Hand-Pulled Noodle with Preserved Vegetable and Minced Pork265、鸭丝火腿汤面：Noodles in Soup with Shredded Duck and Ham 266、鸭丝上汤米粉：Boiled Rice Noodles with Roasted Duck267、羊肉泡馍：Mutton and Bread Pieces in Soup （北京（北京翻译公司）翻译公司）268、阳春面：Plain Noodles in Superior Soup 269、瑶柱灌汤饺：Dumplings in Soup with Dried Scallops270、椰汁冰花炖碎燕：Double Boiled Superior Bird's Nest Soup with Coconut Juice271、一品什锦汤面：Noodles in Soup with Assorted Vegetables 272、银丝卷：Steamed Vermicelli Rolls273、银芽干炒牛河：Stir-fried Rice Noodles with Sliced Beef and Bean Sprouts274、银芽肉丝面：Fried Noodles with Shredded Pork & Bean Sprouts 275、油条：Deep-Fried Twisted Dough Sticks （翻译公司）276、果皇糕：Baked Fruit Cake277、芋丝炸春卷：Deep-Fried Taro Spring Rolls278、芋头蒸排骨：Steamed Pork Ribs with Taro279、原汁牛肉拉面：Braised Beef Noodle in Soup280、芸豆卷：French Bean Rolls281、炸馒头：Deep-Fried Steamed Bun282、炸羊肉串：Deep-Fried Mutton Skewer283、榨菜肉丝汤面：Noodles in Soup with Preserved Vegetable and SlicedPork284、招牌羔蟹肉炒饭：Stir-Fried Rice with Crab Meat285、蒸肠粉：Steamed Rice Rolls286、蒸凤爪：Steamed Chicken Feet with Soy Sauce287、蒸饺：Steamed Dumplings288、芝麻叉烧酥：Roast Pork with Sesame Pastry289、芝麻大饼：Pan-fried Sesame Cake290、芝麻凉卷：Sesame Rolls291、芝士南瓜面：Noodles with Cheese Pumpkin292、中式牛肉汤面：Chinese Beef Noodles （翻译公司）293、周公三鲜浓汤面：Noodles in Soup with Fish Maw Abalone and Sea Cucumber294、猪肉白菜水饺：Dumplings Stuffed with Pork and Chinese Cabbage 295、猪肉大葱水饺：Dumplings Stuffed with Pork and Scallion7/9页296、猪肉茴香水饺：Dumplings Stuffed with Pork and Fennel297、猪肉芹菜水饺：Dumplings Stuffed with Pork and Celery298、猪肉西葫芦水饺：Dumplings Stuffed with Pork and Vegetable Marrow 299、疙瘩汤：Dough Drop Soup300、牛肉粥：Minced Beef Porridge301、素春卷：Vegetarian Spring Roll302、上海春卷：Shanghai Spring Roll303、上海素春卷：Vegetable Shanghai Spring Roll304、葱油饼：Scallion Pancake305、牛肉串：Deep-Fried Beef Skewer306、炸云吞：Fried Wonton307、炸蟹角：Crab Rangoon308、凉面：Cold Noodles with Sesame Sauce309、金手指：Fried Chicken Fingers310、虾吐司：Shrimp Toast311、炸大虾：Fried jumbo Shrimp （北京（北京翻译公司）翻译公司）312、水饺或锅贴：Steamed or Fried Meat Dumplings313、无骨排：B.B.Q. Spare Ribs314、宝宝盘：Pu Pu Platter315、鲜虾小馄饨：Shrimp Wonton Soup316、菜肉馄饨：Shanghai Pork & Vegetable Wonton Soup317、菜肉馄饨面：Pork and Vegetable Wonton with Noodles in Broth 318、上海辣酱面：Shanghai Style Spicy Noodles in Broth319、牛腩面：Sirloin & Noodles in Broth （翻译公司）320、排骨面：Pork Chop & Noodles in Broth321、海鲜汤面：Seafood & Noodles (or Me Feng) in Broth322、各式炒年糕：Rice Cakes (Vegetable, Pork, Beef, Shrimp or Chicken)323、本楼炒年糕：House Special Rice Cakes324、各式两面黄：Pan-Fried Noodles (Vegetable, Pork, Beef, Shrimp or Chicken) 325、海鲜两面黄：Seafood Pan-fried Noodles326、地瓜粥：Traditional Congee with Sweet Potato327、担仔面：Hanker’s Noodle Soup, Taiwan Style328、海鲜噜面：Noodle Soup with Seafood329、素菜汤面：Noodle Soup with Vegetable330、猪脚面线：Fried Rice Noodles with Pork Trotters331、蚵仔大肠面线：Fried Rice Noodles with Savory Stripes and Mussels 332、肉酱炒米粉：Fried Rice Vermicelli with Minced Meat333、金瓜鲔鱼炒米粉：Fried Rice Vermicelli with Minced Fish and Cushaw 334、青叶炒饭：Fried Rice with Diced Pork and Vegetable 335、活虾炒饭：Fried Rice with Live Shrimps （北京（北京翻译公司）翻译公司）336、沙茶牛松饭：Fried Rice with Minced Beef and BBQ Sauce337、咸鱼茄粒炒饭：Fried Rice with Salty Fish and Diced Eggplant 338、扁食汤：Dumpling in Soup339、鲜奶馒头：Steamed Milk Bun8/9页340、芋头饼：Deep Fried Taro Dumplings 341、莲蓉酥：Lotus Seed Paste Cake342、水果酥：Fresh Fruit Pudding （翻译公司）343、咖喱角：CurryCake344、鲜虾春卷：Spring Roll Stuffed with Shrimps 345、麻薯：Deep Fried Glutinous Rice Dumplings 346、杏仁豆腐：Almond Curd with Mixed Fruit 347、爱玉冰：Aiyu Jelly348、龟灵膏：Tortoise-Plastron Cream349、水果盘：Fresh Fruit Platter350、芝麻芋条：Deep Fried Taro Fillet with Sesame 351、甜烧饼：Sweet Sesame Seed Flatbread 352、咸烧饼：Spiced Sesame Seed Flatbread 353、萝包：Pan-fried Turnip Cakes354、萝酥饼：Turnip Puffs355、虾饺：Shrimp Dumplings356、韭菜水饼：Steamed Chives Pockets 357、粢饭糕：Fried Rice Patties 358、粢饭团：Stuffed Sticky Rice Ball洋葱沙丁鱼Sardines Fish w/Onion鱼丸汤Fish Ball Soup蚝油小白菜Xiao Bai Chye w/Oyster Sauce青椒鸡丁Chicken w/Green Pepper麻坡豆腐Ma Po Beancurd美人鱼Fried Fish八珍排骨汤Pork Rib Soup咖喱什菜Curry Mixed Vegetable鼓汁苦瓜鱼片Fried Fish w/Bitter柠檬鸡Lemon Chicken辣椒鱼饼Fish Cake w/Spicy Sauce花生肉片汤Peanut w/Sliced Meat Soup 虾米炒黄瓜Cucumber w/Dried Shrimp 洋葱鸡扒Western Chicken Chop肉碎蒸蛋Steam Egg w/Minced酸甜虾丸Sweet & Sour Prawn Ball雪耳鸡汤Chicken Fungus Soup蒜茸津白Fried Chinese Cabbage蟹肉豆腐Beancurd w/Crab Meat港蒸排骨Hong Kong Style Pork Rib腊肠炒蛋Fried Egg Sausage冬瓜汤Winter Melon Soup蚝油炒菜心Fried Chai Sim薯仔琉璃香妃卷(鸡丝拉皮)Shredded Chicken with Vegetables and Mustard in Jelly Roll 乡野素还真(凉拌白菜心)Cabbage Salad with Peanuts and Dried Shrimp老卤牛肉片Sliced Braised Beef Shank with Soy Sauce美人醉鹅片Sliced Drunken Goose with Ginger水晶梅花鹿(鹿里肌)Chilled Venison Pork Jelly极品拌三丝(鲍鱼丝、海蜇皮凉拌)Shredded Abalone with Apple, Jellyfish, Chicken and Cucumber 椒麻酱腰花(拉皮、麻辣腰花)Chilled Pork Kidneys with Jelly Noodles in Spicy Peanut Sauce 麻辣羊肚丝(羊肚、蒜苗)Spicy Lamb Belly with Leek and Red Pepper面食类DIM SUM PEKING STYLE烤窝丝烙饼(抓饼)Pan-fried Silk Pancakes香煎葱油饼Pan-fried Scallion Pancakes三鲜煎锅贴Pan-fried Dumplings with Shrimp, Ground Pork and Chive韭菜煎盒子Pan-fried Buns with Leek, Green-Bean Noodle and Dried Shrimp 大饼卷牛肉Pan-fried Sliced Beef Shank in Pancake烧饼酱牛肉Baked Buns filled with Sliced Beef Shank, Scrambled Egg and Vegetables 鲜蒸饺(花素／猪肉／牛肉)Steamed Dumplings with Vegetablesor with Ground Pork and Vegetablesor with Ground Beef and Vegetables生菜鸭松Stir-fried Minced Duck Meat in Lettuce Cup银芽鸭丝Stir-fried Duck Bone with Bean Sprouts酱爆鸭架Stir-fried Duck Bone with Basil and Ginger鸭架上汤Braised Duck, Tofu and Preserved Vegetables with Chicken Broth鸭架炖粥Braised Duck Bone Congee Soup香烤如来腿(带骨鲜嫩羊小排)Roasted Rack of Lamb with Cauliflower and Basil百合梅花鹿(鹿里脊, 百合)Stir-fried Sliced Venison with Scallions and Lily Buds四喜百玉盅(鳄鱼片, 冬瓜汤)Steamed Alligator Soup with Winter Melon and Ginger弯月伴河童(新鲜河虾, 甜豆仁)Stir-fried Riverimp Sugar Peas脆芦绣裙边(甲鱼裙边, 芦笋)Braised Turtle Belly and Asparagus with Oyster Sauce主厨精选菜CHEF’S RECOMMENDATIONS炸焦(黄牛肉／山羊肉)Braised Deep-fried Beef or Lamb香烤如来腿(羊小排)Roasted Rack of Lamb with Cauliflower and Basil百合梅花鹿(鹿里脊、百合)Stir-fried Sliced Venison with Scallions and Lily Buds竹筒孔贝虾(九孔、草虾)Stewed Baby Abalone, Prawns and Chinese Medicine京葱爆三样(猪肉、腰花、皮蛋)Stir-fried Pork, Pork Kidney and Preserved Duck Egg双鲜锅里拌(拉皮、四季豆丝、刺参、虾仁)Stir-fried Sea Cucumber, Shrimp, Jelly Noodle and String Bean 京酱(猪肉丝／牛肉丝)Stir-fried Shredded Pork or Beef with Sweet Bean Sauce海鲜类SEAFOOD三鲜烩锅粑(刺参、虾仁、花枝、肉片)Stir-fried Seafood and Vegetables with Crispy Rice Cake 明虾片(豆苗／抓炒／芦笋)Stir-fried Sliced Prawns with Pea Sproutsor with Vegetablesor with Asparagus明虾排(干烧／椒盐／锅蹋)Deep-fried Prawns with Chili Sauceor with Salt and Pepperor with Scallion Sauce鳕鱼(葱油／豆酥)Steam Codfish with Scallion Sauceor with Bean Crust Sauce膏蟹(干烧／酱爆／清蒸)Stir-fried Crab with Chili Sauceor with Sweet Bean Sauceor Steamed with Ginger Sauce清蒸活时鱼Steamed Seasonal Live Fish in Old Fashion Style黄鱼(子蒜／糖醋)Braised Yellow Fish with Garlic and Soy Sauceor Deep-fried with Sweet and Sour Sauce。
舌尖上的中国美食英文名翻译
舌尖上的中国美食英文名翻译"舌尖上的中国"美食英文名翻译莲藕排骨汤：lotus root and rip soup鱼头泡饼：bread soaked in fish head soup炸藕夹：deep-fried lotus root sandwich腌笃鲜：bamboo shoot soup with fresh and pickled streaky pork 烤松茸：roasted matsutake油焖春笋：braised bamboo shoot酸菜鱼：boiled fish with pickled cabbage and chili香煎马鲛鱼：decocted mackerel酸辣藕丁：hot and sour lotus root葱油椒盐花卷：steamed twisted rolls with scallion and spicy salt 馒头：steamed bread干炒牛河：stir-fried rice noodles with beef腊汁肉夹馍：Chinese hamburger羊肉泡馍：pita bread soaked in lamb soup兰州拉面：Lanzhou hand-pulled noodles岐山臊子面：Qishan minced noodles端午粽子：zongzi青菜炒年糕：rice cake stir-fried with vegetables毛蟹炒年糕：rice cake stir-fried with crabs扁豆焖面：braised noodles with lentil山西焖面：Shanxi braised noodles清明团子：sweet green rice ball鲜虾云吞面：won ton noodle with shrimps大煮干丝：raised shredded chicken with ham and dried tofu 豆腐脑：tofu curd香炸奶豆腐：fried dried milk cake蒙古奶茶：Mongolia milky tea炸乳扇：fried dairy fan烤羊排：baked lamp chop红烧毛豆腐：stinky tofu braised in soy sauce绍兴醉鸡：Shouxing chicken in wine酸菜白肉：pickled Chinese cabbage with plain boiled pork 酸菜饺子：dumpling of pickled Chinese cabbage。
英语干货---------最全的中国菜名英语单词
英语干货---------最全的中国菜名英语单词英语干货---------最全的中国菜名英语单词一、中国菜的英文名1.北京烤鸭 roast Beijing duck2.辣子鸡丁 saute diced chicken with hot peppers3.宫爆鸡丁 saute diced chicken with peanuts4.红烧鲤鱼 braised common carp5.茄汁虾仁 saute fish slices with bamboo shoots6.涮羊肉 instant boiled sliced mutton7.糖醋里脊 pork fillets with sweet&sour sauce8.炒木须肉 saute shredded pork with eggs&black fungus9.榨菜肉丝汤 pork with Sichuan cabbage soup10.生炒肚片 saute fish maw slices11.回锅肉 saute pork in hot sauce12.糖醋排骨 saute chops with sweet&sour sauce13.家常豆腐 fride beancurd with sliced pork&pepper14.醋溜白菜 saute cabbage&pepper in sweet&sour sauce15.鱼香茄子 saute eggplant with fish flavor16 麻婆豆腐stwed beancurd with minced pork in pepper sauce17.韭菜炒蛋 saute leek sprouts&eggs二、面食与糕点 Chinese Pastry&Cooked Wheaten Food1.肉/鸡丝汤面 noodles in soup with pork/chicken2.担担面 noodles with sesame paste&pea sprouts3.龙须面 saute fine noodles with shredded chicken4.炒米线 saute rice noodles with green bean sprouts5.杂酱面 soy beans in minced meat&noodles6.酸辣汤面 noodles in sour pungent soup7.排骨面 soup noodles with pork rib8.阳春面 noodles in superior soup9.凉拌面 cool braised noodles10.肉包 steamed meat dumpling11.豆沙包 bean paste dumpling12.水晶包 stuffde bread with lard&sugar13.叉烧包 stuffed bread with roast pork14.水煎包 lightly fried Chinese bread15.花卷 twist16小笼包 steamed small meat dumpling in basket17.馄饨 ravioli;hun-tun18.大饼 bannock19.油条 twistde cruller20.豆腐脑 beancurd jelly21.茶叶蛋 egg boiled with salt&tea22.八宝饭 steamed glutinous rice with eight treasures23.葱油饼 green>24.黄桥烧饼 crisp short cakes25.月饼 moon cake26.酒酿 sweet ferment rice27.麻花 fried dough twist28.元宵 rice glue ball三、中式早点】烧饼 Clay oven rolls油条 Fried bread stick韭菜盒 Fried leek dumplings 水饺 Boiled dumplings 蒸饺 Steamed dumplings馒头 Steamed buns割包 Steamed sandwich饭团 Rice and vegetable roll 蛋饼 Egg cakes皮蛋 100-year egg咸鸭蛋 Salted duck egg豆浆 Soybean milk稀饭 Rice porridge白饭 Plain white rice油饭 Glutinous oil rice糯米饭 Glutinous rice卤肉饭 Braised pork rice蛋炒饭 Fried rice with egg 地瓜粥 Sweet potato congee馄饨面 Wonton ＆ noodles刀削面 Sliced noodles麻辣面 Spicy hot noodles麻酱面 Sesame paste noodles鸭肉面 Duck with noodles鳝鱼面 Eel noodles乌龙面 Seafood noodles榨菜肉丝面Pork , pickled mustard green noodles 牡蛎细面Oyster thin noodles板条 Flat noodles米粉 Rice noodles炒米粉 Fried rice noodles冬粉 Green bean noodle鱼丸汤 Fish ball soup贡丸汤 Meat ball soup蛋花汤 Egg ＆ vegetable soup蛤蜊汤 Clams soup牡蛎汤 Oyster soup紫菜汤 Seaweed soup酸辣汤 Sweet ＆ sour soup馄饨汤 Wonton soup猪肠汤 Pork intestine soup肉羹汤 Pork thick soup鱿鱼汤 Squid soup花枝羹 Squid thick soup爱玉 Vegetarian gelatin糖葫芦 T omatoes>长寿桃 Longevity Peaches 芝麻球 Glutinous rice sesame balls麻花 Hemp flowers双胞胎 Horse hooves四、点心牡蛎煎 Oyster omelet臭豆腐 Stinky tofu (Smelly tofu)油豆腐 Oily bean curd麻辣豆腐 Spicy hot bean curd虾片 Prawn cracker虾球 Shrimp balls春卷 Spring rolls蛋卷 Chicken rolls碗糕 Salty rice pudding筒仔米糕 Rice tube pudding红豆糕 Red bean cake绿豆糕 Bean paste cake糯米糕 Glutinous rice cakes萝卜糕 Fried white radish patty芋头糕 Taro cake肉圆 Taiwanese Meatballs水晶饺 Pyramid dumplings肉丸 Rice-meat dumplings豆干 Dried tofu五、冰类绵绵冰 Mein mein ice麦角冰 Oatmeal ice地瓜冰 Sweet potato ice红豆牛奶冰 Red bean with milk ice 八宝冰 Eight treasures ice 豆花 Tofu pudding六、果汁甘蔗汁 Sugar cane juice酸梅汁 Plum juice杨桃汁 Star fruit juice青草茶 Herb juice七、其他当归鸭 Angelica duck槟榔 Betel nut火锅 Hot pot头盘餐前小品Appetizers1.各式刺身拼Sashimi Platter2.锅贴Pot Sticker3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)4.鸡沙律Chicken Salad5.酥炸大虾Fried Prawns6.酥炸生豪Fried Oysters7.酥炸鲜鱿Fried Squid8.海哲分蹄Smoked Jelly Fish9.五香牛展Special Beef10.白云凤爪Chicken Leg11.琥珀合桃House Special Honey Walnuts12.脆皮春卷Spring Rolls13.蜜汁叉烧B.B.Q. Pork八、汤羹类Soup1.花胶鲍鱼火鸭丝羹Congee Pike Maw With Roast Duck2.红烧鸡丝翅Chicken Shark’s Fin Soup3.竹笙烩生翅Bamboo Shark Fin Soup4.粟米瑶柱羹Corn with Dry Scallops Soup5.竹笙海皇羹Bamboo Seafood Soup6.鸡蓉粟米羹Corn & Chicken Soup7.酸辣汤Hot & Sour Soup8.法国海鲜汤French Style Seafood Soup9.法国杂菜汤French Style Vegetable Soup10.杂锦云吞汤Combination Won Ton Soup11.芥菜肉片咸蛋汤Mustard Green Salted Egg Soup12.火鸭咸蛋芥菜汤Roast Duck Salt Egg / Mustard Green13.西葫牛肉羹West Lake Beef Soup14.三丝烩鱼肚Fish Soup15.蝴蝶海参羹Sea Cucumber Soup16.四宝豆腐羹Steam Tofu Soup九、龙虾蟹类Seafood (Lobster, Shrimp, Crab1.法式咖喱焗龙虾French Curry Lobster2.法式芝士牛油焗龙虾Cheese Lobster3.上汤焗龙虾Special Style Lobster4.蒜茸蒸龙虾Garlic Style Lobster5.豉椒炒肉蟹Crab6.上汤姜葱焗蟹Green Onion Crab7.椒盐蟹Spicy Salt Crab8.粉丝咖喱蟹煲Rice Noodle Curry Crab十、虾鲜鱿贝类Seafood1.菜远虾球Shrimp with Tender Green2.白灼中虾Boil Shrimp3.点桃虾球Walnut Shrimp4.油泡虾球Crystal Prawn5.柠檬虾球Lemon Prawn6.咕噜虾Sweet & Sour Prawn7.蒜茸蒸虾Steam Prawn w/ Garlic Sauce8.四川虾球Szechuan Shrimp9.豆瓣酱鲜鱿Fresh Squid10.虾龙糊Shrimp w/ Lobster Sauce11.韭王象拔蚌Gold Chive Geoduck12.韭王花枝片Gold Chive Squid13.椒盐鲜鱿Pepper Salt Fresh Squid14.豉汁炒三鲜Mixed Seafood w/ Black Bean Sauce15.马拉盏炒鲜鱿Special Fresh Squid16.碧绿炒带子Tender Green Scallop17.双菇鲜带子Mushroom Fresh Scallop18.豉汁炒大蚬Clam w/ Black Bean Sauce19.姜葱生豪Oyster w/ Ginger, Green Onion20.豉汁炒青口Mussel w/ Black Bean Sauce21.豉汁豆腐蒸带子Tofu Scallop w/ Black Bean Sauce 十一、海鲜鱼类Seafood (Fish)1.清蒸游水石斑Steam Live Rock Cod2.清蒸蒜茸带子Steamd Scallop w/ Garlic Sauce3.豉汁煎焗塘虱Catfish w/ Black Bean Sauce4.清蒸龙利Flounder5.清蒸海鲈Fomfret6.蒸金钱片塘虱Steam Catfish7.辣汁串烧鱼B & Q Fish Stick w/ Hot Sauce8.西兰炒雪鱼球Pan Fried Snow Fish w/ Green9.菜远石斑球Tender Green Rock Cod10.豉汁石斑球Steam Rock Cod w/ Black Bean Sauce11.油泡石斑球Crystal Rock Cod12.川味石斑球Szechuan Rock Cod13.骨香石斑球Fried Rock Cod Bone14.咕噜石斑球Sweet & Sour Rock Cod15.鱼腐扒菜胆Yu Fu w/ Vegetable十二、鸡鸭鸽Poultry1.脆皮炸子鸡(半)Fried Chicken (Half)2.红烧石岐项鸽Roast Pigeon3.豉油皇乳鸽Pigeon w/ Soy Sauce4.姜葱油淋鸡(半)Green Onion Chicken (Half)5.北京片皮鸭Peking Duck6.酸甜明炉烧鸭(半)Roast Duck (Half)7.柠檬鸡球Lemon Chicken8.西芹腰果鸡球Vegetable Cashew Chicken9.咖喱鸡Curry Chicken10.豉汁炒鸡球Chicken w/ Black Bean Sauce11.四川炒鸡球Szechuan Chicken12.菜远鸡球Chicken w/ Tender Green13.宫保鸡球Kung Pao Chicken14.豉汁黄毛鸡(半)Chicken w/ Soy Sauce15.咕噜鸡Sweet & Sour Chicken16.八珍发菜扒鸭(半)Combination Duck (Half)17.子罗炒鸡片Ginger & Pineapple Chicken18.游龙戏凤Chicken, Shrimp, Squid w/ Mixed Vegetable19.龙凤琵琶豆腐Egg, Chicken, Shrimp, Steam Tofu十三、猪牛肉类Meat1.酸甜咕噜肉Sweet & Sour Pork2.菜远炒排骨Spareribs w/ Tender Green3.豉椒排骨Spareribs w/ Black Bean Sauce4.凉瓜炆排骨Bitty Melon Spareribs5.京都骨Peking Spareribs6.椒盐排骨Pepper Salt Spareribs7.豉椒焖排骨Spareribs w/ Black Bean, Pepper8.菜远炒牛肉Broccoli Beef9.凉瓜炒牛肉Bitty Melon Beef10.黑椒牛仔骨Black Pepper Short Rib11.椒盐牛仔骨Pepper Salt Short Rib12.中式牛柳Chinese Style Beef13.四川牛肉Szechuan Beef14.干扁牛柳丝String Beef15.柠檬牛肉Lemon beef16.麻婆豆腐Mar-Boh T ofu十四、煲仔类Clay Pot Style1.北菇海参煲Mushroom Sea Cucumber Duck Feet2.诸诸滑鸡煲Chicken Clay Pot3.鸡粒咸鱼茄子煲Salt Fish Chicken Egg Plant Clay Pot4.粉丝虾米杂菜煲Rice Noodle Vegetables Clay Pot5.罗白牛腩煲Beef Stew w/ Turnip Clay Pot6.支竹羊腩煲Dry T ofu Lamb Clay Pot7.火腩生豪煲Roast Pig Oyster Clay Pot素菜类Vegetarian】1.豪油冬菇Oyster Sauce Mushroom2.什笙上素Bamboo Vegetable3.红烧豆腐Fried T ofu4.炒素丁Vegetable Roll5.罗汉腐皮卷Vegetable Egg Roll6.素咕噜肉Vegetarian Sweet and Sour7.蒸山水豆腐Steam Tofu8.鲜菇扒菜胆Mushroom Tender Green9.炒杂菜Mixed Green Tender10.清炒芥兰Chinese Green Tender11.盐水菜心Salt Green Tender12.干扁四季豆String Bean Western Style13.上汤芥菜胆Mustard Green Tender十五、炒粉、面、饭Rice Plate1.龙虾干烧伊面Lobster Teriyaki Noodle2.上汤龙虾捞面Lobster Noodle3.杨州炒饭Yang Chow Fried Rice4.虾仁炒饭Shrimp Fried Rice5.咸鱼鸡粒炒饭Salted Egg Chicken Fried Rice6.蕃茄牛肉炒饭Tomato w/ Beef Fried Rice7.厨师炒饭House Fried Rice8.生菜丝炒牛肉饭Beef Fried Rice w/ Lettuce9.招牌炒面House Chow Mein10.鸡球炒/煎面Chicken Chow Mein11.蕃茄牛肉炒面Tomato Beef Chow Mein12.海鲜炒/煎面Seafood Chow Mein13.虾子姜葱捞面Ginger Green Onion Noodle14.干烧伊面Teriyaki Noodle15.鸡丝上汤窝面Chicken Noodle Soup16.菜远炒牛河Vegetable Beef Chow Fun17.豉椒排骨炒河Sparerib w/ Black Bean Chow Fun18.星洲炒米粉Singapore Noodle (Hot Spice)19.鸳鸯馒头Shanghai Buns (12)20.上汤水饺Dumpling Soup21.上汤云吞Won T on soup22.丝苗白饭Steam Rice【甜品Dessert】1.雪哈红莲Bird Nest Red Bean Soup2.椰汁炖雪哈Coconut Bird Nest3.玫瑰红豆沙Red Bean Soup4.椰汁西米露Coconut Tapioca5.百年好合Red Bean Fresh Lily Bulb十六、厨师精选1.酸甜咕噜肉Sweet & Sour Pork2.京都骨Peking Spareribs3.豉椒排骨Sparerbis w/ Black Bean Sauce4.凉瓜排骨Bitter Melon Spareribs5.菜远炒排骨Spareribs w/ Tender Green6.菜远炒牛肉Beef w/ Tender Green7.豉椒炒牛肉Green Pepper Beef w/ Black Bean Sauce8.柠檬牛肉Lemon Beef9.四川牛肉Szechuan Beef10.辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce11.柠檬鸡球Lemon Chicken12.杂菜鸡球Chicken w/ Mixed Vegetable13.豉椒炒鸡球Chicken w/ Black Sauce14.四川炒鸡球Szechuan Chicken15.咖喱鸡球Curry Chicken16.菜远炒鸡球Chicken w/ Tender Green17.宫保鸡球Kung Pao Chicken18.腰果鸡球Cashew Chicken19.酸甜咕噜鱼Sweet & Sour Fish20.酸甜咕噜虾Sweet & Sour Shrimp21.柠檬炒虾球Lemon Shrimp22.菜远炒虾球Shrimp w/ Vegetable23.四川炒虾球Szechuan Shrimp24.四川炒鲜鱿Szechuan Squid25.豉椒炒鱿Squid w/ Black Bean Sauce26.红烧豆腐Fried T ofu w/ Tender Green27.炒杂菜Mixed Vegetable十七、特价小菜1.豆腐虾T ofu & Shrimps2.白灼虾Boiled Prawns3.椒盐虾Spicy Slat Prawns4.豉椒虾Black Bean Sauce Prawns5.滑蛋虾Prawns with Eggs6.油泡虾Crystal Prawns7.时菜虾Vegetable Prawns8.四川虾Szechuan Prawns9.茄汁虾Prawns with Ketchup10.豉汁炒蚬Clams Black Bean Sauce11.时菜斑球Vegetable Rock Cod12.豉汁斑球Black Bean Sauce Rock Cod13.椒盐龙利球Pepper Salt Fried Flounder14.香煎鲫鱼Pan Fried Fish15.时菜鲜鱿Vegetable & Squid16.椒盐鲜鱿Salt and Pepper Squid17.豉椒鲜鱿Black Bean Sauce Squid18.酥炸鲜鱿Deep Fried Squid19.四川鸡Szechuan Chicken20.宫保鸡Kung Pao Chicken21.当红炸子鸡Crispy Fried Chicken22.柠檬鸡Lemon Chicken23.腰果鸡Cashew Nuts Chicken24.甜酸鸡Sweet & Sour Chicken25.时菜鸡Vegetable & Chicken26.咖喱鸡Curry Chicken27.豉椒鸡Black Bean Sauce Chicken28.京都上肉排Peking Spareribs29.椒盐肉排Pepper Salt Fried Spareribs30.梅菜扣肉Preserved Vegetable & Pork31.豉汁排骨Black Bean Sauce Spareribs32.时菜排骨Vegetable & Spareribs33.蜜汁叉烧B.B.Q. Pork34.炸菜牛肉Pickled with Beef35.蒙古牛肉Mongolian Beef36.姜葱牛肉Ginger & Green Onion Beef37.豪油牛肉Oyster Sauce Beef38.时菜牛肉Vegetable & Beef39.豆腐牛肉Tofu and Beef40.四川牛肉Szechuan Beef41.柠檬牛肉Lemon Beef42.椒盐牛仔骨Pepper Salted Fried Beef Ribs43.火腩塘虱煲Roasted Pork & Catfish Clay Pot44.东江豆腐煲T ofu in Clay Pot45.海鲜煲Seafood in Clay Pot46.八珍煲Assorted Meat in Clay Pot47.柱侯牛腩煲Stew Beef Basket48.鱼香茄子煲Eggplant in Clay Pot49.虾米粉丝煲Dried Shrimp & Noodle in Clay Pot50.咸鱼鸡豆腐煲Salted Fish & Chicken Tofu in Clay Pot51.蒸山水豆腐Steamed Tofu52.红烧豆腐Braised Tofu53.麻婆豆腐Bean Sauce T ofu54.干烧四季豆Braised Green Bean55.鱼香茄子Braised Egg plant56.蒜茸豆苗Garlic Pea Greens57.豉汁凉瓜black Bean Sauce & Bitter Melon58.上汤芥菜胆Mustard Green59.北菇扒菜胆Mushroom & Vegetable60.清炒时菜Sautéed Vegetable61.蒜茸芥兰Garlic & Broccoli62.豪油芥兰Oyster Sauce Broccoli63.豪油北菇Oyster Sauce Mushrooms64.炒什菜Sautéed Assorted Veg etable中国菜的分类Classifications of Chinese Cuisine1. 八大菜系 Eight Famous Cuisines鲁菜 Lu Cuisine (Shandong Cuisine)川菜 Chuan Cuisine (Sichuan Cuisine)粤菜 Yue Cuisine (Guangdong Cuisine)闽菜 Min Cuisine (Fujian Cuisine)苏菜 Su Cuisine (Jiangsu Cuisine)浙菜 Zhe Cuisine (Zhejiang Cuisine)湘菜 Xiang Cuisine (Hunan Cuisine)徽菜 Hui Cuisine (Anhui Cuisine)2. 菜品分类 Types of Courses凉菜类 Cold Dishes热菜类 Hot Dishes汤羹粥煲类 Soups, Congees and Casseroles 主食和小吃 Main Food and Snacks西餐Western Cuisine开胃菜(头盘及沙拉类)Appetizers and Salads 汤类 Soups副菜Entrées主菜 Main Courses配菜 Side Dishes甜点 Desserts饮品Drinks一、酒精类饮品 Alcoholic Beverages1.国酒 Chinese Wines2.洋酒 Imported Wines白兰地与威士忌 Brandy and Whisky金酒与朗姆酒 Gin and Rum伏特加与龙舌兰 Vodka and Tequila利口酒和开胃酒 Liqueurs and Aperitifs红酒 Red Wine二、不含酒精类饮品 Non-Alcoholic Beverages三、中国饮品文化 Chinese Drinking Culture1. 中国茶文化 Chinese Tea Culture2. 中国酒文化 Chinese Wine Culture翻译原则一.以主料为主，配料或配汁为辅的翻译原则1.菜肴的主料和配料主料(名称/形状)+with+配料如：松仁香菇 Chinese Mushrooms with Pine Nuts 2.菜肴的主料和配汁主料 with /in+汤汁(Sauce)如：冰梅凉瓜 Bitter Melon in Plum Sauce二.以烹制方法为主，原料为辅的翻译原则1.菜肴的做法和主料。
中国特色菜及其英文翻译
1、白菜心拌蜇头Mar inate d Jel lyfis h and Chin ese C abbag e inVinai grett e 2、白灵菇扣鸭掌 Mus hroom s wit h Duc k Fee t3、拌豆腐丝Shred ded T ofu w ith S auce4、白切鸡 Boi led C hicke n wit h Sau ce5、拌双耳Tosse d Bla ck an d Whi te Fu ngus6、冰梅凉瓜 Bi tterMelon in P lum S auce7、冰镇芥兰 Ch inese Broc coliwithWasab i8、朝鲜辣白菜 Kore an Ca bbage in C hiliSauce9、朝鲜泡菜K imchi10、陈皮兔肉Rabbi t Mea t wit h Tan gerin e Fla vor 11、川北凉粉 Cl ear N oodle s inChili Sauc e12、刺身凉瓜 Bitt er Me lon w ith W asabi13、豆豉多春鱼 Shis amo i n Bla ck Be an Sa uce 14、夫妻肺片 Po rk Lu ngs i n Chi li Sa uce 15、干拌牛舌 Ox Tong ue in Chil i Sau ce16、干拌顺风 Pig Earin Ch ili S auce17、怪味牛腱S piced Beef Shan k18、红心鸭卷 Slic ed Du ck Ro lls w ith E gg Yo lk19、姜汁皮蛋 Pre serve d Egg s inGinge r Sau ce20、酱香猪蹄 Pig Feet Seas onedwithSoy S auce21、酱肘花 Sl icedPorkin So y Sau ce22、金豆芥兰 Chi neseBrocc oli w ith S oy Be ans 23、韭黄螺片 Sl icedSea W helks with Hotb ed Ch ives24、老北京豆酱Tradi tiona l Bei jingBeanPaste25、老醋泡花生 Pean uts P ickle d inAgedVineg ar26、凉拌金针菇 Go ldenMushr oomsand M ixedVeget ables27、凉拌西芹云耳 Cel ery w ith W hiteFungu s28、卤水大肠 Mari nated Pork Inte stine s29、卤水豆腐 Mari nated Tofu30、卤水鹅头Marin atedGoose Head s31、卤水鹅翼 Mari nated Goos e Win gs32、卤水鹅掌 Mar inate d Goo se Fe et33、卤水鹅胗 Mar inate d Goo se Gi zzard34、卤水鸡蛋Marin atedEggs35、卤水金钱肚Marin atedPorkTripe36、卤水牛腱Marin atedBeefShank37、卤水牛舌Marin atedOx To ngue38、卤水拼盘M arina ted M eat C ombin ation39、卤水鸭肉Marin atedDuckMeat40、萝卜干毛豆Dried Radi sh wi th Gr een S oybea n41、麻辣肚丝 Shre ddedPig T ripein Ch ili S auce42、美味牛筋B eef T endon43、蜜汁叉烧Honey-Stew ed BB Q Por k44、明炉烧鸭 Roas t Duc k45、泡菜什锦 Asso rtedPickl es46、泡椒凤爪 Chi ckenFeetwithPickl ed Pe ppers47、皮蛋豆腐TofuwithPrese rvedEggs48、乳猪拼盘R oastSuckl ing P ig49、珊瑚笋尖 Swe et an d Sou r Bam boo S hoots50、爽口西芹Crisp y Cel ery 51、四宝烤麸 Ma rinat ed Br an Do ugh w ith P eanut s and Blac k Fun gus 52、松仁香菇 Bl ack M ushro oms w ith P ine N uts 53、蒜茸海带丝S liced Kelp in G arlic Sauc e54、跳水木耳 Blac k Fun gus w ith P ickle d Cap sicum55、拌海螺W helks andCucum ber 56、五彩酱鹅肝G ooseLiver with Whit e Gou rd57、五香牛肉 Spi cy Ro ast B eef 58、五香熏干 Sp icy S moked Drie d Tof u59、五香熏鱼 Spic y Smo ked F ish 60、五香云豆 Sp icy K idney Bean s61、腌三文鱼 Mari nated Salm on62、盐焗鸡 Bake d Chi ckenin Sa lt63、盐水虾肉 Poa chedSalte d Shr impsWitho ut Sh ell 64、糟香鹅掌 Br aised Goos e Fee t inRiceWineSauce65、酿黄瓜条Pickl ed Cu cumbe r Str ips 66、米醋海蜇 Je llyfi sh in Vine gar 67、卤猪舌 Mar inate d Pig Tong ue68、三色中卷 Squ id Ro lls S tuffe d wit h Bea n, Ha m and EggYolk69、蛋衣河鳗E gg Ro lls S tuffe d wit h Eel70、盐水鹅肉Goose Slic es in Salt ed Sp icy S auce71、冰心苦瓜B itter Melo n Sal ad72、五味九孔 Fre sh Ab alone in S picySauce73、明虾荔枝沙拉 Shr impsand L itchi Sala d74、五味牛腱 Spic y Bee f Sha nk75、拌八爪鱼 Spi cy Cu ttlef ish 76、鸡脚冻 Chi ckenFeetGalan tine77、香葱酥鱼C rispy Cruc ian C arp i n Sca llion Oil78、蒜汁鹅胗G ooseGizza rd in Garl ic Sa uce 79、黄花素鸡 Ve getar ian C hicke n wit h Day Lily80、姜汁鲜鱿Fresh Squi d inGinge r Sau ce 81、桂花糯米藕 St eamed Lotu s Roo t Stu ffedwithSweet Stic ky Ri ce82、卤鸭冷切 Spi cy Ma rinat ed Du ck83、松田青豆 Son gtian Gree n Bea ns84、色拉九孔 Aba loneSalad85、凉拌花螺ColdSea W helks with Dres sing86、素鸭 Veg etari an Du ck87、酱鸭DuckSeaso ned w ith S oy Sa uce 88、麻辣牛筋 Sp icy B eef T endon89、醉鸡 Li quor-Soake d Chi cken90、可乐芸豆F rench Bean s inCoca-Cola91、桂花山药C hines e Yam with Osma nthus Sauc e92、豆豉鲫鱼 Cruc ian C arp w ith B lackBeanSauce93、水晶鱼冻FishAspic94、酱板鸭S picySalte d Duc k95、烧椒皮蛋 Pres erved Eggs with Chil i96、酸辣瓜条 Cucu mberwithHot a nd So ur Sa uce 97、五香大排 Sp icy P ork R ibs 98、三丝木耳 Bl ack F ungus with Cucu mberand V ermic elle99、酸辣蕨根粉Hot a nd So ur Fe rn Ro ot No odles100、小黄瓜蘸酱 Sma ll Cu cumbe r wit h Soy beanPaste101、拌苦菜Mixed Bitt er Ve getab les 102、蕨根粉拌蛰头 Fern Root Nood les w ith J ellyf ish 103、老醋黑木耳Black Fung us in Vine gar 104、清香苦菊C hrysa nthem um wi th Sa uce 105、琥珀核桃H oneye d Wal nuts106、杭州凤鹅Pickl ed Go ose,Hangz hou S tyle107、香吃茶树菇 Spic y Tea Tree Mush rooms108、琥珀花生 Hone yed P eanut s109、葱油鹅肝 Goo se Li ver w ith S calli on an d Chi li Oi l110、拌爽口海苔 Se a Mos s wit h Sau ce111、巧拌海茸 Mi xed S eawee d112、蛋黄凉瓜 Bit ter M elonwithEgg Y olk 113、龙眼风味肠Sausa ge St uffed with Salt y Egg114、水晶萝卜 Slic ed Tu rnipwithSauce115、腊八蒜茼蒿 Cro wn Da isy w ith S weetGarli c116、香辣手撕茄子E ggpla nt wi th Ch ili O il117、酥鲫鱼 Cri spy C rucia n Car p118、水晶鸭舌 Duc k Ton gue A spic119、卤水鸭舌Marin atedDuckTongu e120、香椿鸭胗 Duc k Giz zardwithChine se To on121、卤水鸭膀 Ma rinat ed Du ck Wi ngs 122、香糟鸭卷D uck R ollsMarin atedin Ri ce Wi ne123、盐水鸭肝 Du ck Li ver i n Sal ted S picySauce124、水晶鹅肝 Goos e Liv er As pic 125、豉油乳鸽皇Brais ed Pi geonwithBlack Bean Sauc e 126、酥海带 Cris py Se aweed127、脆虾白菜心 Chi neseCabba ge wi th Fr ied S hrimp s 128、香椿豆腐 Tof u wit h Chi neseToon129、拌香椿苗Chine se To on wi th Sa uce 130、糖醋白菜墩Sweet andSourChine se Ca bbage131、姜汁蛰皮 Jell yfish in G inger Sauc e132、韭菜鲜桃仁 Fr esh W alnut s wit h Lee k133、花生太湖银鱼T aihuSilve r Fis h wit h Pea nuts134、生腌百合南瓜 Mar inate d Lil y Bul bs an d Pum pkin135、酱鸭翅D uck W ingsSeaso ned w ith S oy Sa uce 136、萝卜苗 Tu rnipSprou ts137、八宝菠菜 Sp inach with Eigh t Del icaci es138、竹笋青豆 Ba mbooShoot s and Gree n Bea ns139、凉拌苦瓜 Bi tterMelon in S auce140、芥末木耳Black Fung us wi th Mu stard Sauc e141、炸花生米 Fri ed Pe anuts142、小鱼花生 Frie d Sil ver F ish w ith P eanut s143、德州扒鸡 Bra isedChick en, D ezhou Styl e144、清蒸火腿鸡片S teame d Sli ced C hicke n wit h Ham 145、熏马哈鱼 Smok ed Sa lmon146、家常皮冻PorkSkinAspic147、大拉皮Tosse d Mun g Cle ar No odles in S auce148、蒜泥白肉PorkwithGarli c Sau ce149、鱼露白肉 Bo iledPorkin An chovy Sauc e150、酱猪肘 Pork Hock Seas onedwithSoy S auce151、酱牛肉B eef S eason ed wi th So y Sau ce152、红油牛筋 Be ef Te ndonin Ch ili S auce153、卤牛腩M arina ted B eef B riske t inSpice d Sau ce154、泡椒鸭丝 Sh redde d Duc k wit h Pic kledPeppe rs155、拌茄泥 Mas hed E ggpla nt wi th Ga rlic156、糖拌西红柿 Toma to Sl iceswithSugar157、糖蒜S weetGarli c158、腌雪里蕻 Pic kledPothe rb Mu stard159、凉拌黄瓜 Cucu mberin Sa uce。
中国八大菜系英文翻译，全部都是干货，赶紧收藏起来
中国八大菜系英文翻译，全部都是干货，赶紧收藏起来↓↓↓点击下方卡片，发现更多精彩↓↓↓英语口语· 吉米老师说最全英文菜名翻译，一篇搞定200个常用单词！英语·食物部分素材来源：跨文化交流研究中心（ID：gkccrc）中国传统餐饮文化历史悠久，菜肴在烹饪中有许多流派，逐渐形成了中国的“八大菜系” (The Eight Traditional Chinese Cuisines) ，即：鲁菜 Shandong Cuisine川菜 Sichuan Cuisine粤菜 Guangdong/Cantonese Cuisine苏菜 Jiangsu Cuisine闽菜 Fujian Cuisine浙菜 Zhejiang Cuisine湘菜 Hunan Cuisine徽菜 Anhui Cuisine鲁菜Shandong Cuisine山东菜系，清淡，不油腻，以其香，鲜，酥，软而闻名。
Shandong cuisine/Confucian cuisine, clear, pure, and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness.常使用青葱(shallot) 和大蒜(garlic) 作为调料。
鲁菜注重汤品。
清汤清澈新鲜，而油汤外观厚重，味道浓重。
Soups are given much emphasis in Shandong cuisine. Its soup features clear and fresh while creamy soup looks thick and tastes strong.Notearoma 芳香 n.crisp 脆的 adj.葱烧海参Sea Cucumber Braised with Scallion一品豆腐Steamed Tofu Stuffed with Vegetables川菜Sichuan Cuisine四川菜系(Sichuan cuisine / Szechuan cuisine) ，是世界上最著名的中国菜系之一。
中国菜单英文翻译
中国菜单怎么翻译（全）中餐 Chinese Food冷菜类 Cold Dishes白菜心拌蜇头：Marinated Jellyfish and Chinese Cabbage in Vinaigrette白灵菇扣鸭掌：Mushrooms with Duck Feet拌豆腐丝：Shredded Tofu with Sauce白切鸡：Boiled Chicken with Sauce拌双耳：Tossed Black and White Fungus冰梅凉瓜：Bitter Melon in Plum Sauce冰镇芥兰：Chinese Broccoli with Wasabi朝鲜辣白菜：Korean Cabbage in Chili Sauce朝鲜泡菜：Kimchi陈皮兔肉：Rabbit Meat with Tangerine Flavor川北凉粉：Clear Noodles in Chili Sauce刺身凉瓜：Bitter Melon with Wasabi豆豉多春鱼：Shisamo in Black Bean Sauce夫妻肺片：Pork Lungs in Chili Sauce干拌牛舌：Ox Tongue in Chili Sauce干拌顺风：Pig Ear in Chili Sauce怪味牛腱：Spiced Beef Shank红心鸭卷：Sliced Duck Rolls with Egg Yolk姜汁皮蛋：Preserved Eggs in Ginger Sauce酱香猪蹄：Pig Feet Seasoned with Soy Sauce酱肘花：Sliced Pork in Soy Sauce金豆芥兰：Chinese Broccoli with Soy Beans韭黄螺片：Sliced Sea Whelks with Hotbed Chives老北京豆酱：Traditional Beijing Bean Paste老醋泡花生：Peanuts Pickled in Aged Vinegar凉拌金针菇：Golden Mushrooms and Mixed Vegetables 凉拌西芹云耳：Celery with White Fungus卤水大肠：Marinated Pork Intestines卤水豆腐：Marinated Tofu卤水鹅头：Marinated Goose Heads卤水鹅翼：Marinated Goose Wings卤水鹅掌：Marinated Goose Feet卤水鹅胗：Marinated Goose Gizzard卤水鸡蛋：Marinated Eggs卤水金钱肚：Marinated Pork Tripe卤水牛腱：Marinated Beef Shank卤水牛舌：Marinated Ox Tongue卤水拼盘：Marinated Meat Combination卤水鸭肉：Marinated Duck Meat萝卜干毛豆：Dried Radish with Green Soybean麻辣肚丝：Shredded Pig Tripe in Chili Sauce美味牛筋：Beef Tendon蜜汁叉烧：Honey-Stewed BBQ Pork明炉烧鸭：Roast Duck泡菜什锦：Assorted Pickles泡椒凤爪：Chicken Feet with Pickled Peppers皮蛋豆腐：Tofu with Preserved Eggs乳猪拼盘：Roast Suckling Pig珊瑚笋尖：Sweet and Sour Bamboo Shoots爽口西芹：Crispy Celery四宝烤麸：Marinated Bran Dough with Peanuts and Black Fungus 松仁香菇：Black Mushrooms with Pine Nuts蒜茸海带丝：Sliced Kelp in Garlic Sauce跳水木耳：Black Fungus with Pickled Capsicum拌海螺：Whelks and Cucumber五彩酱鹅肝：Goose Liver with White Gourd五香牛肉：Spicy Roast Beef五香熏干：Spicy Smoked Dried Tofu五香熏鱼：Spicy Smoked Fish五香云豆：Spicy Kidney Beans腌三文鱼：Marinated Salmon盐焗鸡：Baked Chicken in Salt盐水虾肉：Poached Salted Shrimps Without Shell糟香鹅掌：Braised Goose Feet in Rice Wine Sauce酿黄瓜条：Pickled Cucumber Strips米醋海蜇：Jellyfish in Vinegar卤猪舌：Marinated Pig Tongue三色中卷：Squid Rolls Stuffed with Bean, Ham and Egg Yolk 蛋衣河鳗：Egg Rolls Stuffed with Eel盐水鹅肉：Goose Slices in Salted Spicy Sauce冰心苦瓜：Bitter Melon Salad五味九孔：Fresh Abalone in Spicy Sauce明虾荔枝沙拉：Shrimps and Litchi Salad五味牛腱：Spicy Beef Shank拌八爪鱼：Spicy Cuttlefish鸡脚冻：Chicken Feet Galantine香葱酥鱼：Crispy Crucian Carp in Scallion Oil蒜汁鹅胗：Goose Gizzard in Garlic Sauce黄花素鸡：Vegetarian Chicken with Day Lily姜汁鲜鱿：Fresh Squid in Ginger Sauce桂花糯米藕：Steamed Lotus Root Stuffed with Sweet Sticky Rice 卤鸭冷切：Spicy Marinated Duck松田青豆：Songtian Green Beans色拉九孔：Abalone Salad凉拌花螺：Cold Sea Whelks with Dressing素鸭：Vegetarian Duck酱鸭：Duck Seasoned with Soy Sauce麻辣牛筋：Spicy Beef Tendon醉鸡：Liquor-Soaked Chicken可乐芸豆：French Beans in Coca-Cola桂花山药：Chinese Yam with Osmanthus Sauce豆豉鲫鱼：Crucian Carp with Black Bean Sauce水晶鱼冻：Fish Aspic酱板鸭：Spicy Salted Duck烧椒皮蛋：Preserved Eggs with Chili酸辣瓜条：Cucumber with Hot and Sour Sauce五香大排：Spicy Pork Ribs三丝木耳：Black Fungus with Cucumber and Vermicelle 酸辣蕨根粉：Hot and Sour Fern Root Noodles小黄瓜蘸酱：Small Cucumber with Soybean Paste拌苦菜：Mixed Bitter Vegetables蕨根粉拌蛰头：Fern Root Noodles with Jellyfish老醋黑木耳：Black Fungus in Vinegar清香苦菊：Chrysanthemum with Sauce琥珀核桃：Honeyed Walnuts杭州凤鹅：Pickled Goose, Hangzhou Style香吃茶树菇：Spicy Tea Tree Mushrooms琥珀花生：Honeyed Peanuts葱油鹅肝：Goose Liver with Scallion and Chili Oil 拌爽口海苔：Sea Moss with Sauce巧拌海茸：Mixed Seaweed蛋黄凉瓜：Bitter Melon with Egg Yolk龙眼风味肠：Sausage Stuffed with Salty Egg水晶萝卜：Sliced Turnip with Sauce腊八蒜茼蒿：Crown Daisy with Sweet Garlic香辣手撕茄子：Eggplant with Chili Oil酥鲫鱼：Crispy Crucian Carp水晶鸭舌：Duck Tongue Aspic卤水鸭舌：Marinated Duck Tongue香椿鸭胗：Duck Gizzard with Chinese Toon卤水鸭膀：Marinated Duck Wings香糟鸭卷：Duck Rolls Marinated in Rice Wine盐水鸭肝：Duck Liver in Salted Spicy Sauce水晶鹅肝：Goose Liver Aspic豉油乳鸽皇：Braised Pigeon with Black Bean Sauce 酥海带：Crispy Seaweed脆虾白菜心：Chinese Cabbage with Fried Shrimps香椿豆腐：Tofu with Chinese Toon拌香椿苗：Chinese Toon with Sauce糖醋白菜墩：Sweet and Sour Chinese Cabbage姜汁蛰皮：Jellyfish in Ginger Sauce韭菜鲜桃仁：Fresh Walnuts with Leek花生太湖银鱼：Taihu Silver Fish with Peanuts 生腌百合南瓜：Marinated Lily Bulbs and Pumpkin 酱鸭翅：Duck Wings Seasoned with Soy Sauce萝卜苗：Turnip Sprouts八宝菠菜：Spinach with Eight Delicacies竹笋青豆：Bamboo Shoots and Green Beans凉拌苦瓜：Bitter Melon in Sauce芥末木耳：Black Fungus with Mustard Sauce炸花生米：Fried Peanuts小鱼花生：Fried Silver Fish with Peanuts德州扒鸡：Braised Chicken, Dezhou Style清蒸火腿鸡片：Steamed Sliced Chicken with Ham 熏马哈鱼：Smoked Salmon家常皮冻：Pork Skin Aspic大拉皮：Tossed Mung Clear Noodles in Sauce蒜泥白肉：Pork with Garlic Sauce鱼露白肉：Boiled Pork in Anchovy Sauce酱猪肘：Pork Hock Seasoned with Soy Sauce酱牛肉：Beef Seasoned with Soy Sauce红油牛筋：Beef Tendon in Chili Sauce卤牛腩：Marinated Beef Brisket in Spiced Sauce泡椒鸭丝：Shredded Duck with Pickled Peppers拌茄泥：Mashed Eggplant with Garlic糖拌西红柿：Tomato Slices with Sugar糖蒜：Sweet Garlic腌雪里蕻：Pickled Potherb Mustard凉拌黄瓜：Cucumber in Sauce燕窝类 Bird's Nest Soup冰花炖官燕：Braised Bird's Nest with Rock Candy冰糖银耳燕窝：Braised Bird's Nest with White Fungus and Rock Candy高汤炖官燕：Stewed Bird's Nest红胶官燕：Braised Bird's Nest and Seaweed红烧鹿茸血燕：Braised Bird's Nest with Deer Antler红烧蟹黄官燕：Braised Bird's Nest with Crab Roe红烧血燕：Braised Red Bird's Nest木瓜炖官燕：Braised Bird's Nest with Papaya腿汁红烧官燕：Braised Bird's Nest in Ham Sauce杏汁炖官燕：Double-Boiled Superior Bird's Nest with Almond Juice冰花炖血燕：Stewed Red Bird's Nest with Rock Candy香橙炖官燕：Braised Bird's Nest in Orange Sauce雪梨官燕：Braised Bird's Nest with Snow Pear椰汁冰花炖官燕：Stewed Superior Bird's Nest with White Fungus and Coconut Milk鱼籽蟹肉烩燕窝：Braised Bird's Nest with Crab Meat and Fish Roe福寿炖燕窝：Braised Bird's Nest一品燕窝：Best Quality Bird's Nest Soup王府清汤官燕：Bird's Nest Soup冰花芙蓉官燕：Stewed Bird's Nest with Egg White煲类 Casserole白果煲老鸭：Duck Soup with Gingko en Casserole鲍鱼海珍煲：Braised Abalone and Seafood en Casserole鲫鱼黄花煲：Crucian Carp and Day Lily en Casserole锅仔潮菜银鳕鱼：Stewed Codfish with Salted Vegetables, Chao Zhou Style锅仔潮式凉瓜猪肚：Stewed Pork Tripe with Bitter Melon, Chaozhou Style锅仔鸡汤菌：Stewed Mushrooms in Chicken Soup锅仔药膳乌鸡：Stewed Black-Boned Chicken with Chinese Herbs锅仔鱼肚浸围虾：Stewed Fish Maw with Shrimps海鲜日本豆腐煲：Braised Seafood with Japanese Tofu凉瓜排骨煲：Braised Pork Ribs with Bitter Melon南乳粗斋煲：Braised Assorted Vegetables with Marinated Tofu 浓汤沙锅三鲜：Soup of Sea Cucumber, Shrimps and Ham南瓜芋头煲：Stewed Taro with Pumpkin en Casserole沙茶鱼头煲：Braised Fish Head in Satay Sauce砂锅白菜粉丝：Chinese Cabbage and Vermicelli in Pottery Pot 砂锅鱼头豆腐：Stewed Fish Head with Tofu in Pottery Pot海鲜砂锅：Stewed Seafood in Pottery Pot鱼头砂锅：Stewed Fish Head in Pottery Pot腌鲜砂锅：Shanghai Specialty Casserole砂锅小排翅：Small Shark’s Fin in Pottery Pot砂锅鱼肚：Stewed Fish Maw in Pottery Pot砂锅海米豆腐：Stewed Tofu and Dried Shrimps in Pottery Pot 砂锅萝卜羊排：Stewed Lamb Chops and Turnip in Pottery Pot 砂锅三菇：Stewed Three Kinds of Mushrooms in Pottery Pot砂锅鸡肉丸子：Stewed Chicken Meat Balls in Pottery Pot北菇海参煲：Black Mushrooms and Sea Cucumbers en Casserole 鸡粒咸鱼茄子煲：Diced Chicken, Salted Fish and Eggplant en Casserole粉丝虾米杂菜煲：Vermicelli, Dried Shrimps and AssortedVegetables en Casserole东江豆腐煲：Dongjiang Tofu en Casserole八珍煲：Assorted Meat en Casserole柱侯牛腩煲：Braised Beef Brisket en Casserole虾米粉丝煲：Dried Shrimps and Vermicelli en Casserole咸鱼鸡豆腐煲：Salted Fish, Chicken and Tofu en Casserole 核桃肉煲牛肉汤：Beef Soup with Walnuts梅菜扣肉煲：Steamed Pork with Preserved Vegetable en Casserole 西餐 Western Food头盘及沙拉类 Appetizers, Starters and Salads腌熏三文鱼：Smoked Salmon凯撒沙拉：Caesar Salad鲜蘑鸡肝：Chicken Liver Terrine with Morel奶酪瓤蟹盖：Crab Shells Stuffed with Cheese鲜果海鲜沙拉：Seafood Salad with Fresh Fruit厨师沙拉：Chef's Salad金枪鱼沙拉：Tuna Salad尼斯沙拉：Salad Nicoise汤类 Soups奶油蘑菇汤：Cream of Mushroom Soup奶油胡萝卜汤：Cream of Carrot Soup奶油芦笋汤：Cream of Asparagus Soup墨西哥辣味牛肉汤：Mexican Chili Beef Soup番茄浓汤：Tomato Bisque Soup海鲜周打汤：Seafood Chowder法式洋葱汤：French Onion Soup牛肉清汤：Beef Consommé匈牙利浓汤：Hungarian Goulash香浓牛尾汤：Oxtail Soup意大利蔬菜汤：Minestrone Soup蔬菜干豆汤：Hearty Lentil Soup牛油梨冻汤：Chilled Avocado Soup西班牙番茄冻汤：Gazpacho中国酒Chinese Alcoholic Drinks黄酒类Yellow Wine8年香雕绍兴酒：Xiangdiao Shaoxing Medium Sweet (8 Years) 陈年彩坛花雕：Caitan Huadiao Medium Sweet5年香雕绍兴酒：Xiangdiao Shaoxing(5 Years) Medium Sweet 绍兴花雕10年：Shaoxing Huadiao(10 Years) Medium Sweet绍兴花雕20年：Shaoxing Huadiao (20 Years) Medium Sweet绍兴花雕及清酒：Shaoxing Huadiao and Sake Medium Sweet三十年花雕：Huadiao Shaoxing (30 Years) Medium Sweet绍兴加饭：Shaoxing Jiafan Medium Dry女儿红12年：Nu'er Hong (12 Years)女儿红18年：Nu'er Hong (18 Years)古越龙山：Guyue Longshan青瓷五年：Qingci Huadiao(5 Years) Medium Sweet白酒类Liquor北京醇：Beijing Chun二锅头：Erguotou(Superior 500ml 56°)精装二锅头 52度：Red Star Erguotou (500ml 52°)古钟二锅头：Guzhong Erguotou(500ml 46°)蓝花珍品二锅头：Lanhua Zhenpin Erguotou红星珍品二锅头(500毫升52度) ：Red Star Zhenpin Erguotou (500ml 52°)牛栏山经典二锅头(500毫升52度) ：Niulanshan Jingdian Erguotou (500ml 52°)青瓷珍品二锅头：Qingci Zhengpin Erguotou（500ml 46°）京酒 38度：Jing Jiu(500ml 38°)三品京酒(500毫升38度) ：Sanpin Jing Jiu (500ml 38°)三品京酒(500毫升52度) ：Sanpin Jing Jiu (500ml 52°)酒鬼 38度：Jiu Gui（500ml 38°）酒鬼 52度：Jiu Gui（500ml 52°）小酒鬼（250ml）：Xiao Jiu Gui（250ml 38°）国酿（贵州茅台系列）：Guo Niang (Moutai Liquor Series)茅台 38度：Moutai (500ml 38°)茅台 53度：Moutai (500ml 53°)茅台(三十年) ：Moutai (30 years）茅台(十五年) ：Moutai (15 years)贵州醇：Guizhou Chun国窖 38度：Guo Jiao (500ml 38°)国窖 52度：Guo Jiao (500ml 52°)国窖1573 ：Guo Jiao 1573 (The First Cellar in China)泸州老窖 38度：Luzhou Lao Jiao（38°）泸州老窖 52度：Luzhou Lao Jiao（52°）康雍乾御冠酒(400毫升50度) ：Kang Yong Qian Imperial Crown (400ml 50°)康雍乾御酒(450毫升50度) ：Kang Yong Qian (450ml 50°)剑南春 38度：Jiannanchun （38°）剑南春 52度：Jiannanchun（52°）蒙古王 44度：Mongolian King（44°）三星金六福（高、低）：Jinliufu Three-Star (High/Low)三星金六福（三两）：Jinliufu（150ml）五星金六福（高、低）：Jinliufu Five-Star (High, Low)金六福（五星）52度：Jinliufu (Five-Star) (52°)水井坊 39度：Shuijingfang (39°)水井坊 52度：Shuijingfang (52°)水井坊 53度：Shuijingfang (53°)五粮液 39度：Wuliangye (39°)五粮液 52度：Wuliangye (52°)五粮液一帆风顺 52度：Wuliangye Liquor Yi Fan Feng Shun (52°)--Symbolizing Plain Sailing小糊涂仙 52度：Xiaohutuxian (52°)小角楼：Xiaojiaolou啤酒Beer青岛啤酒：Tsing Tao Beer青岛扎啤/青岛生啤：Tsing Tao Draught燕京啤酒：Yanjing Beer燕京生啤 0.3升：Yanjing Draught (0.3L)燕京无醇啤酒：Yanjing Alcohol-Free燕京扎啤：Yanjing Draught雪花啤酒：Snow Beer北京生啤：Beijing Draught Beer哈尔滨啤酒：Harbin Beer百威啤酒：Budweiser嘉士伯啤酒：Carlsberg喜力：Heineken朝日啤酒：Asahi Beer老虎啤酒：Tiger蓝带啤酒：Blue Ribbon葡萄酒Wine92年长城干红葡萄酒：Great Wall Red Wine (Year 1992)92年张裕卡斯特干红：Changyu Castel (Year 1992)95年张裕卡斯特干红：Changyu Castel (Year 1995)张裕解百纳干红葡萄酒：Changyu Cavernet张裕香槟：Changyu Sparkling Cider长城1995（长城红葡萄酒，中国）：Great Wall Cabernet Sauvignon (Year 1995)长城2002（长城红葡萄酒，中国）：Great Wall Cabernet Sauvignon (Year 2002)长城A区（长城红葡萄酒，中国）：Great Wall Cabernet Sauvignon 华夏95年长城：Great Wall Vintage Red Wine (Year 1995)华夏长城赤霞珠：Great Wall Cabernet Sauvignon Red Wine华夏长城葡萄园A区：Great Wall Region A Red Wine华夏长城莎当妮：Great Wall Chardonnay White Wine华夏长城特选：Great Wall Selection Red Wine沙城长城干红三星：Great Wall Dry Red (Three-Star)沙城长城干红四星：Great Wall Dry Red (Four-Star)沙城长城干红五星：Great Wall Dry Red (Five-Star)沙城长城干红一星：Great Wall Dry Red (One-Star)雷司令（龙徽，中国）：Dragon Seal Riesling龙徽赤霞珠：Dragon Seal Cabernet Sauvignon Red Wine龙徽干白：Dragon Seal Dry White龙徽干白葡萄酒：Dragon Seal Dry White龙徽干红葡萄酒：Dragon Seal Dry Red龙徽怀来珍藏：Dragon Seal Huailai Reserve龙徽怀来珍藏干红葡萄酒：Dragon Seal Huailai Dry Red Reserve 龙徽汽酒：Dragon Seal Sparkling Wine龙徽莎当妮：Dragon Seal Chardonnay White Wine龙徽庄园：Dragon Seal Cru de Red Wine龙徽庄园干红葡萄酒：Dragon Seal Cru de Dry Red西夏王冰白：Xixia King Ice Wine西夏王干红：Xixia King Dry Red西夏王世纪：Xixia King Red Wine总统特选南澳设拉子干红：President's Selection Shiraz Dry Red 总统特选南澳莎当妮干白：President's Selection Chardonnay Dry White王朝干红：Dynasty Dry Red 王朝干白：Dynasty Dry White。
几乎所有中国菜的英文翻译，一定要收藏备用！
⼏乎所有中国菜的英⽂翻译，⼀定要收藏备⽤！英语⼲货中国菜的英⽂名1.北京烤鸭 roast Beijing duck2.辣⼦鸡丁 saute diced chicken with hot peppers3.宫爆鸡丁saute diced chicken with peanuts4.红烧鲤鱼 braised common carp5.茄汁虾仁 saute fish sliceswith bamboo shoots6.涮⽺⾁ instant boiled sliced mutton7.糖醋⾥脊 pork fillets withsweet&sour sauce8.炒⽊须⾁ saute shredded pork with eggs&black fungus9.榨菜⾁丝汤 porkwith Sichuan cabbage soup10.⽣炒肚⽚ saute fish maw slices11.回锅⾁ saute pork in hotsauce12.糖醋排⾻ saute chops with sweet&sour sauce13.家常⾖腐 fride beancurd with slicedpork&pepper14.醋溜⽩菜 saute cabbage&pepper in sweet&sour sauce15.鱼⾹茄⼦ sauteeggplant with fish flavor16 ⿇婆⾖腐 stwed beancurd with minced pork in pepper sauce17.⾲菜炒蛋 saute leek sprouts&eggsⅡ.⾯⾷与糕点 Chinese Pastry&Cooked Wheaten Food1.⾁/鸡丝汤⾯ noodles in soup with pork/chicken2.担担⾯ noodles with sesame paste&peasprouts3.龙须⾯ saute fine noodles with shredded chicken4.炒⽶线 saute rice noodles withgreen bean sprouts5.杂酱⾯ soy beans in minced meat&noodles6.酸辣汤⾯ noodles in sour pungent soup7.排⾻⾯ soup noodles with pork rib8.阳春⾯ noodles in superior soup9.凉拌⾯cool braised noodles10.⾁包 steamed meat dumpling11.⾖沙包 bean paste dumpling12.⽔晶包stuffde bread with lard&sugar13.叉烧包 stuffed bread with roast pork14.⽔煎包 lightly friedChinese bread15.花卷 twist16⼩笼包 steamed small meat dumpling in basket17.馄饨ravioli;hun-tun18.⼤饼 bannock19.油条 twistde cruller20.⾖腐脑 beancurd jelly21.茶叶蛋 eggboiled with salt&tea22.⼋宝饭 steamed glutinous rice with eight treasures23.葱油饼 green>24.黄桥烧饼 crisp short cakes25.⽉饼 moon cake26.酒酿 sweet ferment rice27.⿇花 fried doughtwist28.元宵 rice glue ball【中式早点】烧饼 Clay oven rolls油条 Fried bread stick⾲菜盒 Fried leek dumplings⽔饺Boiled dumplings蒸饺 Steamed dumplings馒头 Steamed buns割包 Steamed sandwich饭团Rice and vegetable roll蛋饼 Egg cakes⽪蛋 100-year egg咸鸭蛋 Salted duck egg⾖浆Soybean milk稀饭 Rice porridge⽩饭 Plain white rice油饭 Glutinous oil rice糯⽶饭 Glutinous rice卤⾁饭Braised pork rice蛋炒饭 Fried rice with egg地⽠粥 Sweet potato congee馄饨⾯ Wonton ＆noodles⼑削⾯ Sliced noodles⿇辣⾯ Spicy hot noodles⿇酱⾯ Sesame paste noodles鸭⾁⾯Duck with noodles鳝鱼⾯ Eel noodles乌龙⾯ Seafood noodles榨菜⾁丝⾯ Pork , pickledmustard green noodles牡蛎细⾯ Oyster thin noodles板条 Flat noodles⽶粉 Rice noodles炒⽶粉Fried rice noodles冬粉 Green bean noodle鱼丸汤 Fish ball soup贡丸汤 Meat ball soup蛋花汤 Egg ＆ vegetable soup蛤蜊汤 Clams soup牡蛎汤 Oyster soup紫菜汤 Seaweed soup酸辣汤 Sweet ＆ sour soup馄饨汤 Wonton soup猪肠汤 Pork intestine soup⾁羹汤 Pork thick soup鱿鱼汤 Squid soup花枝羹 Squid thick soup爱⽟Vegetarian gelatin糖葫芦 Tomatoes>长寿桃 Longevity Peaches芝⿇球 Glutinous rice sesameballs⿇花 Hemp flowers双胞胎 Horse hooves【点⼼】牡蛎煎 Oyster omelet臭⾖腐 Stinky tofu (Smelly tofu)油⾖腐 Oily bean curd⿇辣⾖腐Spicy hot bean curd虾⽚ Prawn cracker虾球 Shrimp balls春卷 Spring rolls蛋卷 Chicken rolls碗糕 Salty rice pudding筒仔⽶糕 Rice tube pudding红⾖糕 Red bean cake绿⾖糕 Bean pastecake糯⽶糕 Glutinous rice cakes萝⼘糕 Fried white radish patty芋头糕 Taro cake⾁圆Taiwanese Meatballs⽔晶饺 Pyramid dumplings⾁丸 Rice-meat dumplings⾖⼲ Dried tofu【冰类】绵绵冰 Mein mein ice麦⾓冰 Oatmeal ice地⽠冰 Sweet potato ice红⾖⽜奶冰 Redbean with milk ice⼋宝冰 Eight treasures ice⾖花 Tofu pudding【果汁】⽢蔗汁 Sugar canejuice酸梅汁 Plum juice杨桃汁 Star fruit juice青草茶 Herb juice【其他】当归鸭 Angelica duck槟榔 Betel nut⽕锅 Hot pot头盘餐前⼩品Appetizers1.各式刺⾝拼Sashimi Platter2.锅贴Pot Sticker3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)4.鸡沙律Chicken Salad5.酥炸⼤虾Fried Prawns6.酥炸⽣豪Fried Oysters7.酥炸鲜鱿Fried Squid8.海哲分蹄Smoked Jelly Fish9.五⾹⽜展Special Beef10.⽩云凤⽖Chicken Leg11.琥珀合桃House Special Honey Walnuts12.脆⽪春卷Spring Rolls13.蜜汁叉烧B.B.Q. Pork【汤羹类Soup】1.花胶鲍鱼⽕鸭丝羹Congee Pike Maw With Roast Duck2.红烧鸡丝翅Chicken Shark’s Fin Soup3.⽵笙烩⽣翅Bamboo Shark Fin Soup4.粟⽶瑶柱羹Corn with Dry Scallops Soup5.⽵笙海皇羹Bamboo Seafood Soup6.鸡蓉粟⽶羹Corn & Chicken Soup7.酸辣汤Hot & Sour Soup8.法国海鲜汤French Style Seafood Soup9.法国杂菜汤French Style Vegetable Soup10.杂锦云吞汤Combination Won Ton Soup11.芥菜⾁⽚咸蛋汤Mustard Green Salted Egg Soup12.⽕鸭咸蛋芥菜汤Roast Duck Salt Egg / Mustard Green13.西葫⽜⾁羹West Lake Beef Soup14.三丝烩鱼肚Fish Soup15.蝴蝶海参羹Sea Cucumber Soup16.四宝⾖腐羹Steam Tofu Soup【龙虾蟹类Seafood (Lobster, Shrimp, Crab】1.法式咖喱焗龙虾French Curry Lobster2.法式芝⼠⽜油焗龙虾Cheese Lobster3.上汤焗龙虾Special Style Lobster4.蒜茸蒸龙虾Garlic Style Lobster5.豉椒炒⾁蟹Crab6.上汤姜葱焗蟹Green Onion Crab7.椒盐蟹Spicy Salt Crab8.粉丝咖喱蟹煲Rice Noodle Curry Crab【虾鲜鱿贝类Seafood】1.菜远虾球Shrimp with Tender Green2.⽩灼中虾Boil Shrimp3.点桃虾球Walnut Shrimp4.油泡虾球Crystal Prawn5.柠檬虾球Lemon Prawn6.咕噜虾Sweet & Sour Prawn7.蒜茸蒸虾Steam Prawn w/ Garlic Sauce8.四川虾球Szechuan Shrimp9.⾖瓣酱鲜鱿Fresh Squid10.虾龙糊Shrimp w/ Lobster Sauce11.⾲王象拔蚌Gold Chive Geoduck12.⾲王花枝⽚Gold Chive Squid13.椒盐鲜鱿Pepper Salt Fresh Squid14.豉汁炒三鲜Mixed Seafood w/ Black Bean Sauce15.马拉盏炒鲜鱿Special Fresh Squid16.碧绿炒带⼦Tender Green Scallop17.双菇鲜带⼦Mushroom Fresh Scallop18.豉汁炒⼤蚬Clam w/ Black Bean Sauce19.姜葱⽣豪Oyster w/ Ginger, Green Onion20.豉汁炒青⼝Mussel w/ Black Bean Sauce21.豉汁⾖腐蒸带⼦Tofu Scallop w/ Black Bean Sauce【海鲜鱼类Seafood (Fish)】1.清蒸游⽔⽯斑Steam Live Rock Cod2.清蒸蒜茸带⼦Steamd Scallop w/ Garlic Sauce3.豉汁煎焗塘虱Catfish w/ Black Bean Sauce4.清蒸龙利Flounder5.清蒸海鲈Fomfret6.蒸⾦钱⽚塘虱Steam Catfish7.辣汁串烧鱼B & Q Fish Stick w/ Hot Sauce8.西兰炒雪鱼球Pan Fried Snow Fish w/ Green9.菜远⽯斑球Tender Green Rock Cod10.豉汁⽯斑球Steam Rock Cod w/ Black Bean Sauce11.油泡⽯斑球Crystal Rock Cod12.川味⽯斑球Szechuan Rock Cod13.⾻⾹⽯斑球Fried Rock Cod Bone14.咕噜⽯斑球Sweet & Sour Rock Cod15.鱼腐扒菜胆Yu Fu w/ Vegetable免费送中英双语《⽼友记》电影全集！吉⽶⽼师今天给⼤家送福利啦！学英语，材料最关键，好的学习材料可以事半功倍！今天，吉⽶⽼师给⼤家带来了家喻户晓，⾮常经典的美国电视剧《⽼友记》⼀共10季，播放量超过10亿次，是⾮常适合学习英语的地道⼝语视频资源，对于学英语理解起来⾮常⽅便！免费赠送中英双语《⽼友记》全集+学习笔记+原版mp3 , ⼀共 2999 份，先到先得，送完即⽌（这个公众号有150万童鞋，请⼀定要快哦）！扫描下⽅⼆维码公众号后发送数字 169 免费领取！长按下⽅指纹，识别⼆维码即可关注【鸡鸭鸽Poultry】1.脆⽪炸⼦鸡(半)Fried Chicken (Half)2.红烧⽯岐项鸽Roast Pigeon3.豉油皇乳鸽Pigeon w/ Soy Sauce4.姜葱油淋鸡(半)Green Onion Chicken (Half)5.北京⽚⽪鸭Peking Duck6.酸甜明炉烧鸭(半)Roast Duck (Half)7.柠檬鸡球Lemon Chicken8.西芹腰果鸡球Vegetable Cashew Chicken9.咖喱鸡Curry Chicken10.豉汁炒鸡球Chicken w/ Black Bean Sauce11.四川炒鸡球Szechuan Chicken12.菜远鸡球Chicken w/ Tender Green13.宫保鸡球Kung Pao Chicken14.豉汁黄⽑鸡(半)Chicken w/ Soy Sauce15.咕噜鸡Sweet & Sour Chicken16.⼋珍发菜扒鸭(半)Combination Duck (Half)17.⼦罗炒鸡⽚Ginger & Pineapple Chicken18.游龙戏凤Chicken, Shrimp, Squid w/ Mixed Vegetable19.龙凤琵琶⾖腐Egg, Chicken, Shrimp, Steam Tofu【猪⽜⾁类Meat】1.酸甜咕噜⾁Sweet & Sour Pork2.菜远炒排⾻Spareribs w/ Tender Green3.豉椒排⾻Spareribs w/ Black Bean Sauce4.凉⽠炆排⾻Bitty Melon Spareribs5.京都⾻Peking Spareribs6.椒盐排⾻Pepper Salt Spareribs7.豉椒焖排⾻Spareribs w/ Black Bean, Pepper8.菜远炒⽜⾁Broccoli Beef9.凉⽠炒⽜⾁Bitty Melon Beef10.⿊椒⽜仔⾻Black Pepper Short Rib11.椒盐⽜仔⾻Pepper Salt Short Rib12.中式⽜柳Chinese Style Beef13.四川⽜⾁SzechuanBeef14.⼲扁⽜柳丝String Beef15.柠檬⽜⾁Lemon beef16.⿇婆⾖腐Mar-Boh Tofu【煲仔类Clay Pot Style】1.北菇海参煲Mushroom Sea Cucumber Duck Feet2.诸诸滑鸡煲Chicken Clay Pot3.鸡粒咸鱼茄⼦煲Salt Fish Chicken Egg Plant Clay Pot4.粉丝虾⽶杂菜煲Rice Noodle Vegetables Clay Pot5.罗⽩⽜腩煲Beef Stew w/ Turnip Clay Pot6.⽀⽵⽺腩煲Dry Tofu LambClay Pot7.⽕腩⽣豪煲Roast Pig Oyster Clay Pot素菜类Vegetarian】1.豪油冬菇Oyster Sauce Mushroom2.什笙上素Bamboo Vegetable3.红烧⾖腐Fried Tofu4.炒素丁Vegetable Roll5.罗汉腐⽪卷Vegetable Egg Roll6.素咕噜⾁Vegetarian Sweet and Sour7.蒸⼭⽔⾖腐Steam Tofu8.鲜菇扒菜胆Mushroom Tender Green9.炒杂菜Mixed Green Tender10.清炒芥兰Chinese Green Tender11.盐⽔菜⼼Salt Green Tender12.⼲扁四季⾖String Bean Western Style13.上汤芥菜胆Mustard Green Tender【炒粉、⾯、饭Rice Plate】1.龙虾⼲烧伊⾯Lobster Teriyaki Noodle2.上汤龙虾捞⾯Lobster Noodle3.杨州炒饭Yang Chow Fried Rice4.虾仁炒饭Shrimp Fried Rice5.咸鱼鸡粒炒饭Salted Egg Chicken Fried Rice6.蕃茄⽜⾁炒饭Tomato w/ Beef Fried Rice7.厨师炒饭House Fried Rice8.⽣菜丝炒⽜⾁饭Beef Fried Rice w/ Lettuce9.招牌炒⾯House Chow Mein10.鸡球炒/煎⾯Chicken Chow Mein11.蕃茄⽜⾁炒⾯Tomato Beef Chow Mein12.海鲜炒/煎⾯Seafood Chow Mein13.虾⼦姜葱捞⾯Ginger Green Onion Noodle14.⼲烧伊⾯Teriyaki Noodle15.鸡丝上汤窝⾯Chicken Noodle Soup16.菜远炒⽜河Vegetable Beef Chow Fun17.豉椒排⾻炒河Sparerib w/ Black Bean Chow Fun18.星洲炒⽶粉Singapore Noodle (Hot Spice)19.鸳鸯馒头Shanghai Buns (12)20.上汤⽔饺Dumpling Soup21.上汤云吞Won Ton soup22.丝苗⽩饭Steam Rice【甜品Dessert】1.雪哈红莲Bird Nest Red Bean Soup2.椰汁炖雪哈Coconut Bird Nest3.玫瑰红⾖沙Red Bean Soup4.椰汁西⽶露Coconut Tapioca5.百年好合Red Bean Fresh Lily Bulb【厨师精选】1.酸甜咕噜⾁Sweet & Sour Pork2.京都⾻Peking Spareribs3.豉椒排⾻Sparerbis w/ Black Bean Sauce4.凉⽠排⾻Bitter Melon Spareribs5.菜远炒排⾻Spareribs w/ Tender Green6.菜远炒⽜⾁Beef w/ Tender Green7.豉椒炒⽜⾁Green Pepper Beef w/ Black Bean Sauce8.柠檬⽜⾁Lemon Beef9.四川⽜⾁Szechuan Beef10.辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce11.柠檬鸡球Lemon Chicken12.杂菜鸡球Chicken w/ Mixed Vegetable13.豉椒炒鸡球Chicken w/ Black Sauce14.四川炒鸡球Szechuan Chicken15.咖喱鸡球Curry Chicken16.菜远炒鸡球Chicken w/ Tender Green17.宫保鸡球Kung Pao Chicken18.腰果鸡球Cashew Chicken19.酸甜咕噜鱼Sweet & Sour Fish20.酸甜咕噜虾Sweet & Sour Shrimp21.柠檬炒虾球Lemon Shrimp22.菜远炒虾球Shrimp w/ Vegetable23.四川炒虾球Szechuan Shrimp24.四川炒鲜鱿Szechuan Squid25.豉椒炒鱿Squid w/ Black Bean Sauce26.红烧⾖腐Fried Tofu w/ Tender Green27.炒杂菜Mixed Vegetable【特价⼩菜】1.⾖腐虾Tofu & Shrimps2.⽩灼虾Boiled Prawns3.椒盐虾Spicy Slat Prawns4.豉椒虾Black Bean Sauce Prawns5.滑蛋虾Prawns with Eggs6.油泡虾Crystal Prawns7.时菜虾Vegetable Prawns8.四川虾Szechuan Prawns9.茄汁虾Prawns with Ketchup10.豉汁炒蚬Clams Black Bean Sauce11.时菜斑球Vegetable Rock Cod12.豉汁斑球Black Bean Sauce RockCod13.椒盐龙利球Pepper Salt Fried Flounder14.⾹煎鲫鱼Pan Fried Fish15.时菜鲜鱿Vegetable & Squid16.椒盐鲜鱿Salt and Pepper Squid17.豉椒鲜鱿Black Bean Sauce Squid18.酥炸鲜鱿Deep Fried Squid19.四川鸡Szechuan Chicken20.宫保鸡Kung Pao Chicken21.当红炸⼦鸡Crispy Fried Chicken22.柠檬鸡Lemon Chicken23.腰果鸡Cashew Nuts Chicken24.甜酸鸡Sweet & Sour Chicken25.时菜鸡Vegetable & Chicken26.咖喱鸡Curry Chicken27.豉椒鸡Black Bean Sauce Chicken28.京都上⾁排Peking Spareribs29.椒盐⾁排Pepper Salt Fried Spareribs30.梅菜扣⾁Preserved Vegetable & Pork31.豉汁排⾻Black Bean Sauce Spareribs32.时菜排⾻Vegetable & Spareribs33.蜜汁叉烧B.B.Q. Pork34.炸菜⽜⾁Pickled with Beef35.蒙古⽜⾁Mongolian Beef36.姜葱⽜⾁Ginger & Green Onion Beef37.豪油⽜⾁Oyster Sauce Beef38.时菜⽜⾁Vegetable & Beef39.⾖腐⽜⾁Tofu and Beef40.四川⽜⾁Szechuan Beef41.柠檬⽜⾁Lemon Beef42.椒盐⽜仔⾻Pepper Salted Fried Beef Ribs43.⽕腩塘虱煲Roasted Pork & Catfish Clay Pot44.东江⾖腐煲Tofu in Clay Pot45.海鲜煲Seafood in Clay Pot46.⼋珍煲Assorted Meat in Clay Pot47.柱侯⽜腩煲Stew Beef Basket48.鱼⾹茄⼦煲Eggplant in ClayPot49.虾⽶粉丝煲Dried Shrimp & Noodle in Clay Pot50.咸鱼鸡⾖腐煲Salted Fish & Chicken Tofu in Clay Pot51.蒸⼭⽔⾖腐Steamed Tofu52.红烧⾖腐Braised Tofu53.⿇婆⾖腐Bean Sauce Tofu54.⼲烧四季⾖Braised Green Bean55.鱼⾹茄⼦Braised Egg plant56.蒜茸⾖苗Garlic Pea Greens57.豉汁凉⽠black Bean Sauce & Bitter Melon58.上汤芥菜胆Mustard Green59.北菇扒菜胆Mushroom & Vegetable60.清炒时菜Sautéed Vegetable61.蒜茸芥兰Garlic & Broccoli62.豪油芥兰Oyster Sauce Broccoli63.豪油北菇Oyster Sauce Mushrooms64.炒什菜Sautéed Assorted Vegetable【语法涨姿势】西餐，韩国料理，⽇本料理风靡中国，但是，作为博⼤精深的中国⽂化的⼀部分，我也希望中国菜出现在世界的各个⾓落。
中国经典传统小吃中英文对照翻译
中国经典传统小吃中英文对照翻译中国吃的文化是由来已久，但怎样把中国吃的文化介绍出去，怎样用英文来表达呢。
虽然很多人喜欢以拼音来表达，但没吃过中国小吃的老外肯定是不能理解的。
还是让我们一块来学习一下吧。
中式早点烧饼 Clay oven rolls油条 Fried bread stick韭菜盒Fried leek dumplings水饺 Boiled dumplings蒸饺 Steamed dumplings馒头 Steamed buns割包 Steamed sandwich饭团 Rice and vegetable roll蛋饼 Egg cakes皮蛋 100-year egg咸鸭蛋Salted duck egg豆浆 Soybean milk饭类稀饭 Rice porridge白饭 Plain white rice油饭 Glutinous oil rice糯米饭Glutinous rice卤肉饭Braised pork rice蛋炒饭Fried rice with egg 地瓜粥Sweet potato congee 面类馄饨面Wonton & noodles刀削面Sliced noodles麻辣面Spicy hot noodles 麻酱面Sesame paste noodles鴨肉面Duck with noodles鱔魚面Eel noodles乌龙面Seafood noodles榨菜肉丝面Pork , pickled mustard green noodles 牡蛎细面 Oyster thin noodles板条 Flat noodles米粉 Rice noodles炒米粉Fried rice noodles冬粉 Green bean noodle汤类鱼丸汤Fish ball soup貢丸汤Meat ball soup蛋花汤Egg & vegetable soup蛤蜊汤Clams soup牡蛎汤Oyster soup紫菜汤Seaweed soup酸辣汤Sweet & sour soup 馄饨汤Wonton soup猪肠汤Pork intestine soup 肉羹汤Pork thick soup鱿鱼汤Squid soup花枝羹Squid thick soup。
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白菜豆腐焖酥肉：Braised Pork Cubes with Tofu and Chinese Cabbage鲍鱼红烧肉：Braised Pork with Abalone鲍汁扣东坡肉：Braised Dongpo Pork with Abalone Sauce百叶结烧肉：Stewed Pork Cubes and Tofu Skin in Brown Sauce碧绿叉烧肥肠：Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 潮式椒酱肉：Fried Pork with Chili Soy Sauce，Chaozhou Style潮式凉瓜排骨：Spare Ribs with Bitter Melon，Chaozhou Style豉油皇咸肉：Steamed Preserved Pork in Black Sauce川味小炒：Shredded Pork with Vegetables, Sichuan Style地瓜烧肉：Stewed Diced Pork and Sweet Potatoes东坡方肉：Braised Dongpo Pork冬菜扣肉：Braised Pork with Preserved Vegetables方竹笋炖肉：Braised Pork with Bamboo Shoots干煸小猪腰：Fried Pig Kidney with Onion干豆角回锅肉：Sautéed Spicy Pork with Dried Beans干锅排骨鸡：Griddle Cooked Spare Ribs and Chicken咕噜肉：Gulaorou (Sweet and Sour Pork with Fat)怪味猪手：Braised Spicy Pig Feet黑椒焗猪手：Baked Pig Feet with Black Pepper红烧狮子头：Stewed Pork Ball in Brown Sauce脆皮乳猪：Crispy BBQ Suckling Pig回锅肉片：Sautéed Sliced Pork with Pepper and Chili木耳肉片：Sautéed Sliced Pork with Black Fungus煎猪柳：Pan-Fried Pork Filet酱烧排骨：Braised Spare Ribs in Brown Sauce酱猪手：Braised Pig Feet in Brown Sauce椒盐肉排：Spare Ribs with Spicy Salt椒盐炸排条：Deep-Fried Spare Ribs with Spicy Salt金瓜东坡肉：Braised Dongpo Pork with Melon京酱肉丝：Sautéed Shredded Pork in Sweet Bean Sauce焗肉排：Baked Spare Ribs咖喱肉松煸大豆芽：Sautéed Minced Pork with Bean Sprouts in Curry Sauce 腊八豆炒腊肉：Sautéed Preserved Pork with Fermented Soy Beans腊肉炒香干：Sautéed Preserved Pork with Dried Tofu Slices榄菜肉菘炒四季豆：Sautéed French Beans with Minced Pork and Olive Pickles 萝卜干腊肉：Sautéed Preserved Pork with Dried Radish毛家红烧肉：Braised Pork，Mao's Family Style米粉扣肉：Steamed Sliced Pork Belly with Rice Flour蜜汁火方：Braised Ham in Honey Sauce蜜汁烧小肉排：Stewed Spare Ribs in Honey Sauce木须肉：Sautéed Sliced Pork, Eggs and Black Fungus南瓜香芋蒸排骨：Steamed Spare Ribs with Pumpkin and Taro砂锅海带炖排骨：Stewed Spare Ribs with Kelp en Casserole砂锅排骨土豆：Stewed Spare Ribs with Potatoes en Casserole什菌炒红烧肉：Sautéed Diced Pork with Assorted Mushrooms什菌炒双脆：Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms手抓琵琶骨：Braised Spare Ribs蒜香椒盐肉排：Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt 笋干焖腩肉：Braised Tenderloin (Pork) with Dried Bamboo Shoots台式蛋黄肉：Steamed Pork with Salted Egg Yolk, Taiwan Style碳烧菠萝骨：BBQ Spare Ribs with Pineapple碳烧排骨：BBQ Spare Ribs糖醋排骨：Sweet and Sour Spare Ribs铁板咖喱酱烧骨：Sizzling Spare Ribs with Curry Sauce铁板什锦肉扒：Sizzling Mixed Meat无锡排骨：Fried Spare Ribs, Wuxi Style鲜果香槟骨：Spare Ribs with Champagne and Fresh Fruit咸鱼蒸肉饼：Steamed Pork and Salted Fish Cutlet香蜜橙花骨：Sautéed Spare Ribs in Orange Sauce湘味回锅肉：Sautéed Pork with Pepper, Hunan Style蟹汤红焖狮子头：Steamed Pork Ball with Crab Soup雪菜炒肉丝：Sautéed Shredded Pork with Potherb Mustard油面筋酿肉：Dried Wheat Gluten with Pork Stuffing鱼香肉丝：Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce) 孜然寸骨：Sautéed Spare Ribs with Cumin走油蹄膀：Braised Pig's Knuckle in Brown Sauce火爆腰花：Sautéed Pig's Kidney腊肉炒香芹：Sautéed Preserved Pork with Celery梅樱小炒皇：Sautéed Squid with Shredded Pork and Leek糖醋里脊：Fried Sweet and Sour Tenderloin (Lean Meat)鱼香里脊丝：Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce)珍菌滑炒肉：Sautéed Pork with Mushrooms什烩肉：Roast Pork with Mixed Vegetables芥兰肉：Sautéed Pork with Chinese Broccoli子姜肉：Sautéed Shredded Pork with Ginger Shoots辣子肉：Sautéed Pork in Hot Pepper Sauce咖喱肉：Curry Pork罗汉肚：Pork Tripe Stuffed with Meat水晶肘：Stewed Pork Hock九转大肠：Braised Intestines in Brown Sauce锅烧肘子配饼：Deep-Fried Pork Hock with Pancake两吃干炸丸子：Deep-Fried Meat Balls with Choice of Sauces腐乳猪蹄：Stewed Pig Feet with Preserved Tofu豆豉猪蹄：Stewed Pig Feet with Black Bean Sauce木耳过油肉：Fried Boiled Pork with Black Fungus海参过油肉：Fried Boiled Pork with Sea Cucumber蒜茸腰片：Sautéed Pork Kidney with Mashed Garlic红扒肘子：Braised Pork Hock in Brown Sauce芫爆里脊丝：Sautéed Shredded Pork Filet with Coriander酱爆里脊丝配饼：Fried Shredded Pork Filet in Soy Bean Paste with Pancake 溜丸子：Sautéed Fried Meat Balls with Brown Sauce烩蒜香肚丝：Braised Pork Tripe Shreds with Mashed Garlic in Sauce四喜丸子：Four-Joy Meatballs (Meat Balls Braised with Brown Sauce)清炸里脊：Deep-Fried Pork Filet软炸里脊：Soft-Fried Pork Filet尖椒里脊丝：Fried Shredded Pork Filet with Hot Pepper滑溜里脊片：Quick-Fried Pork Filet Slices with Sauce银芽肉丝：Sautéed Shredded Pork with Bean Sprouts蒜香烩肥肠：Braised Pork Intestines with Mashed Garlic尖椒炒肥肠：Fried Pork Intestines with Hot Pepper溜肚块：Quick-Fried Pork Tripe Slices香辣肚块：Stir-Fried Pork Tripe Slices with Chili芫爆肚丝：Sautéed Pork Tripe Slices with Coriander软溜肥肠：Quick-Fried Pork Intestines in Brown Sauce芽菜回锅肉：Sautéed Sliced Pork with Scallion and Bean Sprouts泡萝卜炒肉丝：Sautéed Pork Slices with Pickled Turnip米粉排骨：Steamed Spare Ribs with Rice Flour芽菜扣肉：Braised Pork Slices with Bean Sprouts东坡肘子：Braised Dongpo Pork Hock with Brown Sauce川式红烧肉：Braised Pork，Sichuan Style米粉肉：Steamed Pork with Rice Flour夹沙肉：Steamed Pork Slices with Red Bean Paste青豌豆肉丁：Sautéed Diced Pork with Green Peas蚂蚁上树：Sautéed Vermicelli with Spicy Minced Pork芹菜肉丝：Sautéed Shredded Pork with Celery青椒肉丝：Sautéed Shredded Pork with Green Pepper扁豆肉丝：Sautéed Shredded Pork and French Beans冬笋炒肉丝：Sautéed Shredded Pork with Bamboo Shoots炸肉茄合：Deep-Fried Eggplant with Pork Stuffing脆皮三丝卷：Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots 烤乳猪：Roasted Suckling Pig红烧蹄筋：Braised Pig Tendon in Brown Sauce清蒸猪脑：Steamed Pig Brains蛋煎猪脑：Scrambled Eggs with Pig Brains菜远炒排骨：Sautéed Spare Ribs with Greens椒盐排骨：Crispy Spare Ribs with Spicy Salt芋头蒸排骨：Steamed Spare Ribs with Taro蝴蝶骨：Braised Spare Ribs无骨排：BBQ Spare Ribs Off the Bone辣白菜炒五花肉：Sautéed Streaky Pork with Cabbage in Chili Sauce酒醉排骨：Spare Ribs in Wine Sauce无骨排：BBQ Boneless Spare Ribs香辣猪扒：Grilled Pork with Spicy Sauce云腿芥菜胆：Sautéed Chinese Broccoli with Ham板栗红烧肉：Braised Pork with Chestnuts小炒脆骨：Sautéed Gristles酸豆角肉沫：Sautéed Sour Beans with Minced Pork五花肉炖萝卜皮：Braised Streaky Pork with Turnip Peel腊肉红菜苔：Sautéed Preserved Pork with Red Vegetables竹筒腊肉：Steamed Preserved Pork in Bamboo Tube盐煎肉：Fried Pork Slices with Salted Pepper猪肉炖粉条：Braised Pork with Vermicelli芸豆焖猪尾：Braised Pigtails with French Beans干豇豆炖猪蹄：Braised Pig Feet with Dried Cowpeas豉汁蒸排骨：Steamed Spare Ribs in Black Bean Sauce蛋黄狮子头：Stewed Meat Ball with Egg Yolk牛肉类BeefXO酱炒牛柳条：Sautéed Beef Filet in XO Sauce爆炒牛肋骨：Sautéed Beef Ribs彩椒牛柳：Sautéed Beef Filet with Bell Peppers白灼肥牛：Scalded Beef菜胆蚝油牛肉：Sautéed Sliced Beef and Vegetables in Oyster Sauce 菜心扒牛肉：Grilled Beef with Shanghai Greens川北牛尾：Braised Oxtail in Chili Sauce, Sichuan Style川汁牛柳：Sautéed Beef Filet in Chili Sauce, Sichuan Style葱爆肥牛：Sautéed Beef with Scallion番茄炖牛腩：Braised Beef Brisket with Tomato干煸牛肉丝：Sautéed Shredded Beef in Chili Sauce干锅黄牛肉：Griddle Cooked Beef and Wild Mushrooms罐焖牛肉：Stewed Beef en Casserole锅仔辣汁煮牛筋丸：Stewed Beef Balls with Chili Sauce 锅仔萝卜牛腩：Stewed Beef Brisket with Radish杭椒牛柳：Sautéed Beef Filet with Hot Green Pepper蚝皇滑牛肉：Sautéed Sliced Beef in Oyster Sauce黑椒牛肋骨：Pan-Fried Beef Ribs with Black Pepper黑椒牛柳：Sautéed Beef Filet with Black Pepper黑椒牛柳粒：Sautéed Diced Beef Filet with Black Pepper 黑椒牛柳条：Sautéed Beef Filet with Black Pepper黑椒牛排：Pan-Fried Beef Steak with Black Pepper红酒烩牛尾：Braised Oxtail in Red Wine胡萝卜炖牛肉：Braised Beef with Carrots姜葱爆牛肉：Sautéed Sliced Beef with Onion and Ginger 芥兰扒牛柳：Sautéed Beef Filet with Chinese Broccoli金蒜煎牛籽粒：Pan-Fried Beef with Crispy Garlic牛腩煲：Braised Beef Brisket en Casserole清汤牛丸腩：Consommé of Beef Balls山药牛肉片：Sautéed Sliced Beef with Yam石烹肥牛：Beef with Chili Grilled on Stone Plate时菜炒牛肉：Sautéed Beef with Seasonal Vegetable水煮牛肉：Poached Sliced Beef in Hot Chili Oil酥皮牛柳：Crispy Beef Filet铁板串烧牛肉：Sizzling Beef Kebabs铁板木瓜牛仔骨：Sizzling Calf Ribs with Papaya铁板牛肉：Sizzling Beef Steak土豆炒牛柳条：Sautéed Beef Filet with Potatoes豌豆辣牛肉：Sautéed Beef and Green Peas in Spicy Sauce鲜菇炒牛肉：Sautéed Beef with Fresh Mushrooms鲜椒牛柳：Sautéed Beef Filet with Bell Peppers豉汁牛仔骨：Steamed Beef Ribs in Black Bean Sauce香芋黑椒炒牛柳条：Sautéed Beef with Black Pepper and Taro 香芋烩牛肉：Braised Beef with Taro小炒腊牛肉：Sautéed Preserved Beef with Leek and Pepper 小笋烧牛肉：Braised Beef with Bamboo Shoots洋葱牛柳丝：Sautéed Shredded Beef with Onion腰果牛肉粒：Sautéed Diced Beef with Cashew Nuts中式牛柳：Beef Filet with Tomato Sauce, Chinese Style中式牛排：Beef Steak with Tomato Sauce, Chinese Style孜然烤牛肉：Grilled Beef with Cumin孜然辣汁焖牛腩：Braised Beef Brisket with Cumin家乡小炒肉：Sautéed Beef Filet, Country Style青豆牛肉粒：Sautéed Diced Beef with Green Beans豉油牛肉：Steamed Beef in Black Bean Sauce什菜牛肉：Sautéed Beef with Mixed Vegetables鱼香牛肉：Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce) 芥兰牛肉：Sautéed Beef with Chinese Broccoli雪豆牛肉：Sautéed Beef with Snow Peas青椒牛肉：Sautéed Beef with Pepper and Onions陈皮牛肉：Beef with Dried Orange Peel干烧牛肉：Dry-Braised Shredded Beef, Sichuan Style 湖南牛肉：Beef, Hunan Style子姜牛肉：Sautéed Shreded Beef with Ginger Shoots 芝麻牛肉：Sautéed Beef with Sesame辣子牛肉：Sautéed Beef in Hot Pepper Sauce什锦扒牛肉：Beef Tenderloin with Mixed Vegetables 红烧牛蹄筋：Braised Beef Tendon in Brown Sauce三彩牛肉丝：Stir-Fried Shreded Beef with Vegetables 西兰花牛柳：Stir-Fried Beef Filet with Broccoli铁锅牛柳：Braised Beef Filet in Iron Pot白灵菇牛柳：Stir-Fried Beef Filet with Mushrooms芦笋牛柳：Stir-Fried Beef Filet with Green Asparagus 豆豉牛柳：Braised Beef Filet in Black Bean Sauce红油牛头：Ox Head with Hot Chili Oil麻辣牛肚：Spicy Ox Tripe京葱山珍爆牛柳：Braised Beef Filet with Scallion阿香婆石头烤肉：Beef BBQ with Spicy Sauce菜远炒牛肉：Sautéed Beef with Greens凉瓜炒牛肉：Sautéed Beef with Bitter Melon干煸牛柳丝：Sautéed Shredded Beef柠檬牛肉：Sautéed Beef with Lemon榨菜牛肉：Sautéed Beef with Pickled Vegetable蒙古牛肉：Sautéed Mongolian Beef椒盐牛仔骨：Sautéed Calf Ribs with Spicy Salt辣白菜炒牛肉：Sautéed Beef with Cabbage in Chili Sauce荔枝炒牛肉：Sautéed Beef with Litchi野山椒牛肉丝：Sautéed Shredded Beef with Wild Pepper尖椒香芹牛肉丝：Sautéed Shredded Beef with Hot Pepper and Celery堂煎贵族牛肉(制作方法：黑椒汁、香草汁)：Pan-Fried Superior Steak ( with black pepper sauce / vanilla sauce)香煎纽西兰牛仔骨：Pan-Fried New Zealand Calf Chop沾水牛肉：Boiled Beef牛肉炖土豆：Braised Beef with Potatoes清蛋牛肉：Fried Beef with Scrambled Eggs米粉牛肉：Steamed Beef with Rice Flour咖喱蒸牛肚：Steamed Ox Tripe with Curry芫爆散丹：Sautéed Ox Tripe with Coriander羊肉Lamb葱爆羊肉：Sautéed Lamb Slices with Scallion大蒜羊仔片：Sautéed Lamb Filet with Garlic红焖羊排：Braised Lamb Chops with Carrots葱煸羊腩：Sautéed Diced Lamb with Scallion烤羊里脊：Roast Lamb Tenderloin烤羊腿：Roast Lamb Leg卤酥羊腿：Pot-Stewed Lamb Leg小炒黑山羊：Sautéed Sliced Lamb with Pepper and Parsley支竹羊肉煲：Lamb with Tofu Skin en Casserole纸包风味羊排：Fried Lamb Chops Wrapped in Paper干羊肉野山菌：Dried Lamb with Wild Truffles手扒羊排：Grilled Lamb Chops烤羔羊：Roasted Lamb蒙古手抓肉：Mongolian Boiled Lamb涮羊肉：Mongolian Hot Pot红烧羊肉：Braised Lamb in Brown Sauce红焖羊肉：Stewed Lamb in Brown Sauce清炖羊肉：Double Boiled Lamb Soup回锅羊肉：Sautéed Spicy Lamb炒羊肚：Sautéed Lamb Tripe烤全羊：Roast Whole Lamb孜然羊肉：Fried Lamb with Cumin羊蝎子：Lamb Spine Hot Pot其他肉类Other Meat茶树菇炒鹿片：Sautéed Venison Filet with Tea Tree Mushrooms 馋嘴蛙：Sautéed Bullfrog in Chili Sauce笼仔剁椒牛蛙：Steamed Bullfrog with Chili Pepper泡椒牛蛙：Sautéed Bullfrog with Pickled Peppers麻辣玉兔腿：Sautéed Rabbit with Hot Spicy Sauce炸五丝筒全蝎：Deep-Fried Rolls with Five Shreds Filling and Scorpion 酸辣蹄筋：Hot and Sour Beef Tendon温拌腰片：Spicy Pig Kidney鱼腥草拌米线：Special Rice Noodles辣味红扒鹿筋：Spicy Deer Tendon爽口碧绿百叶：Tasty and Refreshing Ox Tripe炸炒脆鹿柳：Deep-Fried Crispy Deer Filets水煮鹿里脊：Sautéed Deer Tenderloin in Hot Chili Oil山城血旺：Sautéed Eel with Duck Blood Curd红烧家兔：Braised Rabbit红烧鹿肉：Braised Venison in Brown Sauce炸麻雀：Fried Sparrow麻辣鹿筋：Braised Spicy Deer Tendon白菜心拌蜇头：Marinated Jellyfish and Chinese Cabbage in Vinaigrette 白灵菇扣鸭掌：Mushrooms with Duck Feet拌豆腐丝：Shredded Tofu with Sauce白切鸡：Boiled Chicken with Sauce拌双耳：Tossed Black and White Fungus冰梅凉瓜：Bitter Melon in Plum Sauce冰镇芥兰：Chinese Broccoli with Wasabi朝鲜辣白菜：Korean Cabbage in Chili Sauce朝鲜泡菜：Kimchi陈皮兔肉：Rabbit Meat with Tangerine Flavor川北凉粉：Clear Noodles in Chili Sauce刺身凉瓜：Bitter Melon with Wasabi豆豉多春鱼：Shisamo in Black Bean Sauce夫妻肺片：Pork Lungs in Chili Sauce干拌牛舌：Ox Tongue in Chili Sauce干拌顺风：Pig Ear in Chili Sauce怪味牛腱：Spiced Beef Shank红心鸭卷：Sliced Duck Rolls with Egg Yolk姜汁皮蛋：Preserved Eggs in Ginger Sauce酱香猪蹄：Pig Feet Seasoned with Soy Sauce酱肘花：Sliced Pork in Soy Sauce金豆芥兰：Chinese Broccoli with Soy Beans韭黄螺片：Sliced Sea Whelks with Hotbed Chives老北京豆酱：Traditional Beijing Bean Paste老醋泡花生：Peanuts Pickled in Aged Vinegar凉拌金针菇：Golden Mushrooms and Mixed Vegetables 凉拌西芹云耳：Celery with White Fungus卤水大肠：Marinated Pork Intestines卤水豆腐：Marinated Tofu卤水鹅头：Marinated Goose Heads卤水鹅翼：Marinated Goose Wings卤水鹅掌：Marinated Goose Feet卤水鹅胗：Marinated Goose Gizzard卤水鸡蛋：Marinated Eggs卤水金钱肚：Marinated Pork Tripe卤水牛腱：Marinated Beef Shank卤水牛舌：Marinated Ox Tongue卤水拼盘：Marinated Meat Combination卤水鸭肉：Marinated Duck Meat萝卜干毛豆：Dried Radish with Green Soybean麻辣肚丝：Shredded Pig Tripe in Chili Sauce美味牛筋：Beef Tendon蜜汁叉烧：Honey-Stewed BBQ Pork明炉烧鸭：Roast Duck泡菜什锦：Assorted Pickles泡椒凤爪：Chicken Feet with Pickled Peppers皮蛋豆腐：Tofu with Preserved Eggs乳猪拼盘：Roast Suckling Pig珊瑚笋尖：Sweet and Sour Bamboo Shoots爽口西芹：Crispy Celery四宝烤麸：Marinated Bran Dough with Peanuts and Black Fungus 松仁香菇：Black Mushrooms with Pine Nuts蒜茸海带丝：Sliced Kelp in Garlic Sauce跳水木耳：Black Fungus with Pickled Capsicum拌海螺：Whelks and Cucumber五彩酱鹅肝：Goose Liver with White Gourd五香牛肉：Spicy Roast Beef五香熏干：Spicy Smoked Dried Tofu五香熏鱼：Spicy Smoked Fish五香云豆：Spicy Kidney Beans腌三文鱼：Marinated Salmon盐焗鸡：Baked Chicken in Salt盐水虾肉：Poached Salted Shrimps Without Shell糟香鹅掌：Braised Goose Feet in Rice Wine Sauce酿黄瓜条：Pickled Cucumber Strips米醋海蜇：Jellyfish in Vinegar卤猪舌：Marinated Pig Tongue三色中卷：Squid Rolls Stuffed with Bean, Ham and Egg Yolk 蛋衣河鳗：Egg Rolls Stuffed with Eel盐水鹅肉：Goose Slices in Salted Spicy Sauce冰心苦瓜：Bitter Melon Salad五味九孔：Fresh Abalone in Spicy Sauce明虾荔枝沙拉：Shrimps and Litchi Salad五味牛腱：Spicy Beef Shank拌八爪鱼：Spicy Cuttlefish鸡脚冻：Chicken Feet Galantine香葱酥鱼：Crispy Crucian Carp in Scallion Oil蒜汁鹅胗：Goose Gizzard in Garlic Sauce黄花素鸡：Vegetarian Chicken with Day Lily姜汁鲜鱿：Fresh Squid in Ginger Sauce桂花糯米藕：Steamed Lotus Root Stuffed with Sweet Sticky Rice 卤鸭冷切：Spicy Marinated Duck松田青豆：Songtian Green Beans色拉九孔：Abalone Salad凉拌花螺：Cold Sea Whelks with Dressing素鸭：Vegetarian Duck酱鸭：Duck Seasoned with Soy Sauce麻辣牛筋：Spicy Beef Tendon醉鸡：Liquor-Soaked Chicken可乐芸豆：French Beans in Coca-Cola桂花山药：Chinese Yam with Osmanthus Sauce豆豉鲫鱼：Crucian Carp with Black Bean Sauce水晶鱼冻：Fish Aspic酱板鸭：Spicy Salted Duck烧椒皮蛋：Preserved Eggs with Chili酸辣瓜条：Cucumber with Hot and Sour Sauce五香大排：Spicy Pork Ribs三丝木耳：Black Fungus with Cucumber and Vermicelle酸辣蕨根粉：Hot and Sour Fern Root Noodles小黄瓜蘸酱：Small Cucumber with Soybean Paste拌苦菜：Mixed Bitter Vegetables蕨根粉拌蛰头：Fern Root Noodles with Jellyfish 老醋黑木耳：Black Fungus in Vinegar清香苦菊：Chrysanthemum with Sauce琥珀核桃：Honeyed Walnuts杭州凤鹅：Pickled Goose, Hangzhou Style香吃茶树菇：Spicy Tea Tree Mushrooms琥珀花生：Honeyed Peanuts葱油鹅肝：Goose Liver with Scallion and Chili Oil 拌爽口海苔：Sea Moss with Sauce巧拌海茸：Mixed Seaweed蛋黄凉瓜：Bitter Melon with Egg Yolk龙眼风味肠：Sausage Stuffed with Salty Egg水晶萝卜：Sliced Turnip with Sauce腊八蒜茼蒿：Crown Daisy with Sweet Garlic香辣手撕茄子：Eggplant with Chili Oil酥鲫鱼：Crispy Crucian Carp水晶鸭舌：Duck Tongue Aspic卤水鸭舌：Marinated Duck Tongue香椿鸭胗：Duck Gizzard with Chinese Toon卤水鸭膀：Marinated Duck Wings香糟鸭卷：Duck Rolls Marinated in Rice Wine盐水鸭肝：Duck Liver in Salted Spicy Sauce水晶鹅肝：Goose Liver Aspic豉油乳鸽皇：Braised Pigeon with Black Bean Sauce 酥海带：Crispy Seaweed脆虾白菜心：Chinese Cabbage with Fried Shrimps 香椿豆腐：Tofu with Chinese Toon拌香椿苗：Chinese Toon with Sauce糖醋白菜墩：Sweet and Sour Chinese Cabbage姜汁蛰皮：Jellyfish in Ginger Sauce韭菜鲜桃仁：Fresh Walnuts with Leek花生太湖银鱼：Taihu Silver Fish with Peanuts生腌百合南瓜：Marinated Lily Bulbs and Pumpkin 酱鸭翅：Duck Wings Seasoned with Soy Sauce萝卜苗：Turnip Sprouts八宝菠菜：Spinach with Eight Delicacies竹笋青豆：Bamboo Shoots and Green Beans凉拌苦瓜：Bitter Melon in Sauce芥末木耳：Black Fungus with Mustard Sauce炸花生米：Fried Peanuts小鱼花生：Fried Silver Fish with Peanuts德州扒鸡：Braised Chicken, Dezhou Style清蒸火腿鸡片：Steamed Sliced Chicken with Ham 熏马哈鱼：Smoked Salmon家常皮冻：Pork Skin Aspic大拉皮：Tossed Mung Clear Noodles in Sauce蒜泥白肉：Pork with Garlic Sauce鱼露白肉：Boiled Pork in Anchovy Sauce酱猪肘：Pork Hock Seasoned with Soy Sauce酱牛肉：Beef Seasoned with Soy Sauce红油牛筋：Beef Tendon in Chili Sauce卤牛腩：Marinated Beef Brisket in Spiced Sauce泡椒鸭丝：Shredded Duck with Pickled Peppers拌茄泥：Mashed Eggplant with Garlic糖拌西红柿：Tomato Slices with Sugar糖蒜：Sweet Garlic腌雪里蕻：Pickled Potherb Mustard凉拌黄瓜：Cucumber in Sauce饺子Jiaozi包子Baozi馒头Mantou豆腐To-fu麻婆豆腐MaPoTo-fu佛跳墙Fotiaoqiang(SteamedAbalonewithShark’sFinandFishMaw)锅贴Guotie(Pan-friedDumpling)馄饨Wonton宫保鸡丁KungPaoCkicken“蓝花珍品二锅头” Lanhua ZhenpinErguotou“红星珍品二锅头” RedStar ZhenpinErguotou“剑南春” Jiannanchun“蒙古王” MongolianKing“二锅头” ErGuoTou“珍品二锅头” “ZhenpinErguotou“精装二锅头” Hongxingerguotou清蒸童子鸡SteamedPullet夫妻肺片Beef and Ox Tripe in Chili Sauce(泡在辣椒酱里的牛肉和牛内脏) 红烧狮子头Braised Pork Balls in Soy Sauce(用棕色调料炖烂的肉丸)。