西方餐桌礼仪 英语 PPT

合集下载

西餐礼仪(英文版ppt)

西餐礼仪(英文版ppt)

西餐主要菜式简介7

7 咖啡和茶 hot drinks

最好是什么都不加的黑咖啡,或者是红茶。
三、西餐之餐具
酒 水
(一)西餐餐具认知



(1) 餐巾 (2) 鱼叉 (3)主菜叉 (4)沙拉叉 (5)汤杯及汤底盘 (6)主菜盘 (7)主菜刀 (8)鱼刀 (9)汤匙 (10)面包及奶油盘 (11)奶油刀 (12)点心匙及点心 (13)水杯 (14)红酒杯 (15)白酒杯

座次排列的基本规则:
女士优先 恭敬主宾 以右为尊 距离定位
面门为上
交叉排列
座次排列的详情:长桌

座次排列的详情:圆桌

座次排列的详情:方桌

二、用餐时之上菜程序


正餐的菜序: 开胃菜→面包→汤→副菜→主菜→点心→ 甜点→果品→热饮
便餐的菜序: 开胃菜→汤→主菜→甜品→咖啡

西餐主要菜式简介1

1 开胃菜 starter

又称头盘,一般有冷头盘或热头盘之分,常见的品种有鱼子酱、 鹅肝酱、焗蜗牛等。因为是要开胃,所以开胃菜一般都具有特色 风味,味道以咸和酸为主,而且数量较少,质量较高。
西餐主要菜式简介2

2 汤 soup

西餐的汤大致可分为清汤、白汤、蔬菜汤等 3类。品种有牛尾 清汤、各式奶油汤、海鲜汤、美式蛤蜊周打汤、意式蔬菜汤、 俄式罗宋汤、法式局葱头汤。
How is the table laid ?
1 How to lay the table
Reading
(二)基本餐具的使用之刀叉的使用

顺序:使用刀叉进餐时,从外侧往内侧取刀叉 右手持刀左手持叉;切东西时左手拿叉按住食物,右手 拿刀将其切成小块,每次切下的大小最好以一次入口为 宜

西方餐桌礼仪 英语(ppt课件)

西方餐桌礼仪 英语(ppt课件)
too loudly
学习交流课件
16
Thank you!
学习交流课件
17

How do you put your cutlery(餐具)?
学习交流课件
9
The way that you place your cutlery
学习交流课件
10
2.Napkin
• How do you use the napkin?
Wrong... Orz
学习交流课件
11
The right way to use the napkin
2
1 Tablewares 2 Napkin 3 Serving order
4 Manners and etiquette
学习交流课件
3
学习交流课件
4
学习交流课件
5
学习交流课件
6
1.Tableware s
Forks left side) knives and spoons(right side) Hold the fork with the left hand and knife with the right hand(左叉右刀) Different size of knife and fork for different courses
You eat only from your plate Don't make noises when drinking the soup Chew with your mouth closed Don't put your elbows on the table Don't shake your legs underneath the table Talk to the people beside you but don't speak

Table-Manners中西方餐桌礼仪PPT优秀课件

Table-Manners中西方餐桌礼仪PPT优秀课件
8
Some people pray before they start eating.And other people may keep silence for a moment.Then you can say "Enjoy your meal"to each other and eyerybody start eating.
10
• When you want to go somewhere for a while,you should put your knife and fork like the picture.Then the servant will keep your plate.
11
Various Rules and Suggestions
Although good manners always make you look good,you do not need to worry about all these rules while having dinner with your friends or family.
14
We are the Lighting Team
2
Table Manners
3
• Westerners treat with a long table,men and women sit in the owner at both ends,and then the guest of honor men and women in the press and the general order of the guests seating arreangements.
9
Helping Yourself and Refusing

英语课件西方餐桌礼仪

英语课件西方餐桌礼仪

香槟杯 红葡萄酒杯
Tableware
白葡萄酒杯
餐具
水杯
雪利酒杯
餐盘
餐巾 沙拉用刀
沙拉用叉 鱼叉
正餐用叉
海鲜用叉
正餐用刀 鱼刀
汤匙
napkin餐巾
plate餐盘 glass酒杯
knife餐刀 spoon勺子 fork叉子
The Table Setting 餐具的摆放
Knife and spoon are placed on the right of the plate. The fork is on the left.
5. Talk to the people beside you, but don’t speak too loudly.(可以 和邻座交谈,不 要高声谈话。)
6. Do not put much food in your mouth at a time.
7.If a servant passes food around, But if there is something you may not like, you may quietly say: “No thank you.“ (如果服务员传递食物,有一些你 可能不喜欢,你可以小声说“不用 了,谢谢。”)
Table Manners in Western Countries
西方餐桌礼仪
西方餐桌礼仪顺序 The Order
1 Tableware 餐具 2 Table manners 入座时的礼仪 3 Dining etiquette 进餐时的礼仪 4 The etiquette of absence
离席时的礼仪
离席时的礼仪
1. Open the napkin and put it on your leg before eating. (用餐前把餐巾展开放在腿 上。)

全面介绍西餐礼仪英文版ppt课件

全面介绍西餐礼仪英文版ppt课件

Table setting
How to place knife and folk
+ The sharp side of the knife points should toward you
+ When you have finished eating, and to let others know that you have, place your knife and folk together, with the prongs (叉,尖头) on the fork facing upwards, on your plate.
•T he western cutlery ﹙ 餐 具 ﹚should been used from outside to inside follow the dishes order。 •Open the napkin and put it on your lap before eating.
How to eat soup
Western manners
Western dishes Western manners
Serving order
starter
soup
main course
dessert
drinks
manners
1. It is basic politeness that you should arrive in time. 2. you shouldn't wear the casual clothes in the
+ Cut large pieces of food, such as steak or chops, into small pieces all at one time. (Some people cut one piece at a time and some people cut the whole portion into little pieces at one time). Use you knife close to the fork. This way, it is a little easier to cut meat. Put your knife and fork diagonally on the further side of tsomething. Do not place them leaning on the plate. The knife should always be placed the sharp edge in.

西餐礼仪(中英文)ppt课件

西餐礼仪(中英文)ppt课件
1
Sitting order Serving order Western tableware西式餐具 Tips
2
3
Part.1 Sitting order
secondary male guest
hostess
the main male guest
the main female guest
host
7
petizer
Ap
8
mashed potatoes 马铃薯泥
9
soup
Soup can be broadly
பைடு நூலகம்
divided into the clear
soup, cream soup,
vegetable soup and cold
soup.(清汤、奶油汤、蔬菜汤
和冷汤)
10
The largest spoon at your place is the soup spoon. It will be beside your plate at the right-hand side.
It usually is a beef steak . A vegetable salad will
be served. Then a delicious dessert will appear
at the table .At last the meal ends up with a cup
of tea or coffee.
secondary female guest
4
Part.1 Sitting order
• When arriving at a western restaurant , you are supposed to be seated with the guidance of the waiters instead of sitting everywhere you want.

英美餐桌礼仪ppt课件

英美餐桌礼仪ppt课件

1 Things you should not do:
Never lick or put your knife in your mouth. It is impolite to start eating before everyone has been served unless your host says that you don't need to wait. Never chew with your mouth open.No one wants to see food being chewed or hearing it being chomped on. It is impolite to have your elbows on the table while you are eating.
1 进餐时General manners while dining
If you are having difficulty getting food onto your fork, use a small piece of bread or your knife to assist. Never use your fingers or thumb. There should be no negative comments about the food nor of the offerings available.
1 饭前(Before dining)
One does not start eating until every person is served or those who have not been served request that you begin without waiting. Napkins are placed in the lap. At more formal occasions diners will wait to place their napkins on their laps until the host places his or her napkin on his or her lap.

西方餐桌礼仪PPT课件

西方餐桌礼仪PPT课件
➢main course to use a knife and fork (主菜用刀叉)
➢knife and fork eat soup with a spoon (喝汤用汤匙)
➢dessert spoon with a fork (甜品用叉匙) 第5页/共11页
Progression上菜顺序
Drink (饮料)Wine(餐酒) Salad(沙拉) Staple food (主食) Dessert(甜点)
第6页/共11页
Usage of napkin 餐巾的使用
• Pick yours up and lay it on your lap. • 拿起你的餐巾,要一直放在双腿上,除了必要用来擦嘴之外。
第7页/共11页
Usage of knives and forks 刀叉的使用
• The right hand with a knife or spoon, fork in the left hand. • 右手持刀或汤匙,左手拿叉 。
西方餐桌礼仪顺序 The Order
•Table manners
入座时的礼仪
•Dining etiquette
进餐时的礼仪
•The absence of
第1页/共11页
Table manners
入座时的仪式
• The most appropriate way of seat from the left side of the table . 最得体的入座方式是从左侧入座。
• 用餐时,上臂和背部要靠到椅背,腹部和桌子保 持约一个拳头的距离,两脚交叉的坐姿最好避 免。
第4页/共11页
Western tableware西方餐具
➢Butter knife(牛油刀)bread plate (面包 碟)

中西方餐桌礼仪 英文介绍 (课堂PPT)

中西方餐桌礼仪 英文介绍 (课堂PPT)

21
西方进餐礼仪
——刀叉篇
•切法
使用刀子切食物,先将刀子轻轻推向前, 再用力拉回并向下切,这样就不会发出刺耳 声音了。
22
西方进餐礼仪
——刀叉篇
•叉法
23
西方进餐礼仪
------刀叉篇
• 主食该怎么切?
无论是香肠或排类,要切成 一口大小食用,由左至右切, 且要吃时再切。
• 吃到不好吃的东西或骨头, 该怎么办?
谢谢您的热情招待, 欢迎您及家人有空到 我家做客。
客人
主人
31
Thanks for your attention !
32
13
如果要给客人或长辈布 菜.最好用公筷.也可以把离 客人或长辈远的菜肴送到 他们跟前,按我们中华民族 的习惯.菜是一个一个往上 端的.如果同桌有领导,老人, 客人的话.每当上来一个新 菜时就请他们先动筷子.或 着轮流请他们先动筷子.以 表示对他们的重视.
吃到鱼头,鱼刺,骨头等 物时,不要往外面吐,也不 要往地上仍.要慢慢用手 拿到自己的碟子里,或放 在紧靠自己餐桌边或放 在事先准备好的纸上
出声响,或是刀叉掉落的意外。
26
西方进餐礼仪
——面包篇
•位置:
通常主菜未上桌前,服务生会先提供餐包,放的位
置一定是在主菜左侧,所以餐具左侧的面包是属于你
的,不要拿错。吃面包时,直接在面包盘上剥开、涂
抹奶油,否则离开面包盘,面包屑容易掉得满桌都是,
不易收拾。
27
西方进餐礼仪
——面包篇
•涂抹法:
Break the bread with your fingers into small piece small enough for one bite, butter it

英语中西方餐桌礼仪-演示文稿ppt课件

英语中西方餐桌礼仪-演示文稿ppt课件

❖ 刀又分为食用刀、鱼刀、肉刀、 奶油刀、水果刀;叉又分为食 用叉、鱼叉、龙虾叉;公用刀 叉的规格一般大于使用刀叉。 匙又分汤匙、茶匙等;
❖ 杯的种类更多,茶杯、咖啡杯 为 瓷器,并配小碟;水杯, 酒杯多为玻璃制品。
Western tableware mainly comprises a knife, fork, spoon, plate, cup.
up and move; if there is anything to greet to the master.
.
•• 入Sea座ted后p姿ost式ure端c正orr,ect脚, a踏foo在t i本n m人y s座ea位t, n下ot,arb不itr可ary任意 伸ext直ens,io手n, e肘lbo不w得sh靠ou桌ld n缘ot,rely或on将th手e e放dg在e o邻f t座he椅tab背le,上or。 hand on the adjacent seat backs.。
products.
.
上菜顺序 中方①汤、菜②主食③餐酒④水果
• In China • The
soup, vegetab les • The staple food • The wine • The fruit
.
• West of vegetable of fruit and wine the staple food, the Dessert Cafe
greater than the use of a knife and fork.
Tablespoon, teaspoon, spoon divides;
Cup type are more, tea cup, coffee cup and

西方餐桌礼仪 英语终版.pptx

西方餐桌礼仪 英语终版.pptx
too loudly
最新.
16
Thank you!
最新.
17
Table manners
in western countries
最新.
1
What do you know about table manners in western countries?
knife and fork? napkin? serving courses?
最新.
2
1 Tablewares 2 Napkin 3 Serving order
最新.
10
2.Napkin
• How do you use the napkin?
Wrong... Orz
最新.
11
The right way to use the napkin
最新.
12
When you are away for a while...
最新.
13
3.Serving order
最新.
7
最新.
8
Now imagine...
You need to use the restroom and you'll leave your seat for a while...
How do you put your cutlery(餐具)?
最新.
9
The way that you place your cutlery
hand(左叉右刀) Different size of knife and fork for different courses
large → meat medium→ vegetables small→dissert(may include the spoon) Use them from the outside to the inside

中西方餐桌礼仪差异英文ppt演示课件.ppt

中西方餐桌礼仪差异英文ppt演示课件.ppt

精选课件
Advocate freedom and consider that it is very rude and impolite to have dinner with noise
eating manners
China
Many people smoke and drink it is hard to socialize without smoking and drinking The young toast the old Always talking business affairs on the table Private affairs are talked frequently
精选课件
atmosphere on table
On the table, Chinese are very enthusiastic Sitting around the table together to eat and drink, speak and laugh loudly.
Do not like the noisy ambiance.
精选课件
Arrival of time
China: don’t have certain standards about arrival time. Western Countries: time is money.
精选课件
After the meal During the meal Before the meal
精选课件
Taboos of western table manners
Don‘t wipe the tablewares with napkins. We‘d better not put our ams on the table. Don‘t make so much noise when we cut the food. It‘s not polite to keep silent. We shouldn't leave before the hostress stands up.
  1. 1、下载文档前请自行甄别文档内容的完整性,平台不提供额外的编辑、内容补充、找答案等附加服务。
  2. 2、"仅部分预览"的文档,不可在线预览部分如存在完整性等问题,可反馈申请退款(可完整预览的文档不适用该条件!)。
  3. 3、如文档侵犯您的权益,请联系客服反馈,我们会尽快为您处理(人工客服工作时间:9:00-18:30)。

1.Tableware s
Forks left side) knives and spoons(right side) Hold the fork with the left hand and knife with the right hand(左叉右刀) Different size of knife and fork for different courses
4.Manners and etiquette
You eat only from your plate Don't make noises when drinking the soup Chew with your mouth closed Don't put your elbows on the table Don't shake your legs underneath the table Talk to the people beside you but don't speak
Wrong... Orz
The right way to use the napkin
When you are away for a while...
3.Serving order
Serving order
starter
soup
main course dissert drinks
LOREM IPSUM DOLOR
large → meat medium→ vegetables small→dissert(may include the spoon) Use them from the outside to the inside
ห้องสมุดไป่ตู้家有疑问的,可以询问和交流
可以互相讨论下,但要小声点 9
Now imagine...
Table manners in western countries
What do you know about table manners in western countries?
• knife and fork? • napkin? • serving courses?
1 Tablewares 2 Napkin 3 Serving order 4 Manners and etiquette
too loudly
Thank you!
You need to use the restroom and you'll leave your seat for a while...
How do you put your cutlery(餐具)?
The way that you place your cutlery
2.Napkin
• How do you use the napkin?
相关文档
最新文档