餐厅中英文菜单
中英文对照菜单(饭店餐饮业)
33. 卤水鹅胗 Marinated Goose Gizzard
34. 卤水鸡蛋 Marinated Eggs
35. 卤水金钱肚 Marinated Pork Tripe
36. 卤水牛腱 Marinated Beef Shank
目 录 Table of Contents
翻译的原则
中餐 Chinese Food
冷菜类 Cold Dishes
热菜类 Hot Dishes
猪肉 Pork 牛肉ຫໍສະໝຸດ Beef 羊肉 Lamb
禽蛋类 Poultry and Eggs
71. 冰心苦瓜 Bitter Melon Salad
72. 五味九孔 Fresh Abalone in Spicy Sauce
73. 明虾荔枝沙拉 Shrimps and Litchi Salad
74. 五味牛腱 Spicy Beef Shank
75. 拌八爪鱼 Spicy Cuttlefish
西餐 Western Food
头盘及沙拉 Appetizers and Salads
汤类 Soups
禽蛋类 Poultry and Eggs
牛肉类 Beef
猪肉类 Pork
羊肉类 Lamb
鱼和海鲜 Fish and Seafood
98. 三丝木耳 Black Fungus with Cucumber and Vermicelle
80. 姜汁鲜鱿 Fresh Squid in Ginger Sauce
81. 桂花糯米藕 Steamed Lotus Root Stuffed with Sweet Sticky Rice
星级酒店餐厅用《中英文菜单》
of MinYuanrestaurant星级酒店餐厅菜单Specialties 特色菜贵州酸汤鱼Guizhou vinegar soup fish 26 yuan/half-kg泸州爽口鱼Luzhou fish 26 yuan/half-kg乐山辣子鸡Leshan hot pepper chicken 35 yuan/half-kg 三菌全鸡Wild mushroom cook chicken 120 yuan/dish滋补全鸡Nutritious whole-cooked chicken 100 yuan/dish 鸽凤汤Pigeon & chicken soup 80 yuan/dish青椒玉米兔Pepper & corn cook rabbit 38 yuan/dish乐山辣子兔Leshan hot-pepper rabbit 35 yuan/half-kg鱼Fish酸菜鱼Pickled Chinese cabbage fish 48 yuan/dish瓦块鱼Chop fish 48 yuan/dish水煮鱼Hot pepper fish 50 yuan/dish肥肠鱼Sausage fish 50 yuan/dish太安鱼Tai-an fish 45 yuan/dish家常鱼Family-cooked fish 48 yuan/dish糖醋鱼Sweet & sour fish 45 yuan/dish豆瓣鱼Broad bean sauce fish 48 yuan/dish冷锅鱼Cold-pot fish 50 yuan/dish鸡Chicken土豆烧鸡Fired tomato & chicken 45 yuan/dish芋儿鸡Taro chicken 45 yuan/dish滋补鸡Nutritious chicken 45 yuan/dish药膳鸡Medicinal herb chicken 55 yuan/dish小煎鸡Fired chichen 45 yuan/dish野菌烧鸡Mushroom cooked chicken 55 yuan/dish兔Rabbit尖椒兔Thin pepper rabbit 45 yuan/dish泡椒兔丁Pickled pepper rabbit 45 yuan/dish水煮嫩兔Hot water rabbit 48 yuan/dish番茄炖兔Stew potato rabbit 45 yuan/dish酸汤嫩兔Vinegar rabbit soup 48 yuan/dish野菌烧兔Fired wild mushroom rabbit 55 yuan/dish炒菜类Hot dish火爆牛百叶Stir-fired Beef Tender loin 38 yuan/dish火爆肥肠Fiery sausage 18 yuan/dish青椒肉丝Shredded pork and green pepper 18 yuan/dish 鱼香肉丝Fish-flavored shredded pork 18 yuan/dish青笋肉丝Shredded pork and bamboo shoot 18 yuan/dish 酱香肉丝Stewed pork 18 yuan/dish仔姜肉丝Ginger pork 20 yuan/dish芹菜肉丝Celery pork 18 yuan/dish蒜台肉丝Garlic bolt pork 18 yuan/dish榨菜肉丝Mustard tuber pork 20 yuan/dish水煮肉片Sichuan style pork 35 yuan/dish水煮牦牛肉片Sichuan style yak beef 48 yuan/dish平菇肉片Mushroom pork 18 yuan/dish木耳肉片Fungus pork 20 yuan/dish香菇肉片Xianggu mushroom pork 20 yuan/dish大葱肉片Garlic pork 18 yuan/dish火爆肚头Stir-fired pork tripe 28 yuan/dish宫爆肉丁Fired pork w/Dried Chilli 18 yuan/dish火爆鸡杂Stir-fired chicken organs 25 yuan/dish干煸肥肠Fired pork tripe 25 yuan/dish宫爆兔丁Fired rabbit w/Dried Chilli 30 yuan/dish生爆盐煎肉Stir-fired salty pork 20 yuan/dish仔姜爆鸭Fired ginger with duck 35 yuan/dish蒜苗回锅肉Garlic bolt with twice-cooked pork 18 yuan/dish 山椒鸭丝duck slices with rod chilli 35 yuan/dish宫保鸡丁sauteed chicken cubes with peanuts 30 yuan/dish 泡椒肉丝pork slices with pickled pepper 18 yusn/dish青椒肥肠intestine with green pepper 18 yuan/dish泡椒牛肉丝beef slices with pickled pepper 25 yuan/dish青椒回锅肉Sichuan style stew pork with green pepper 18 yuan/dish芹菜牦牛肉丝yak meat slices with Chinese celery 25 yuan/dish红烧带鱼braised ribbonfish 38 yuan/dish山椒牦牛肉丝yak meat slices with rod chilli 25 yuan/dish干煸带鱼fired ribbonfish 38 yuan/dish毛血旺pig blood 48 yuan/dish肉末茄子finely chopped meat with eggplant 18 yuan/dish 青瓜肉片pork with cucumber 18 yuan/dish洋葱肉片pork with onion 18 yuan/dish核桃花炒肉Stir fry pork with walnut flower 25 yuan/dishvegetable素菜青炒苦瓜stir-fired balsam pear 10 yuan/dish苦瓜炒蛋Scrambled egg with balsam pear 10 yuan/dish干煸四季豆sauteed string bean 10 yuan/dish炝炒土豆丝Stir fry shredded potato 8 yuan/dish红烧茄条braised sliced eggplant 15 yuan/dish绍子茄条finely chopped meat with sliced eggplant 15 yuan/dish青椒土豆丝shredded potato with green pepper 8 yuan/dish 青炒小白菜sauteed Chinese cabbage 8 yuan/dish酸辣白菜hot and sour Chinese cabbage 8 yuan/dish糖醋连白菜sweet and sour cabbage 8 yuan/dish糖醋白菜sweet and sour Chinese cabbage 8 yuan/dish虎皮青椒Tiger Skin fry green pepper 15 yuan/dish炒蕨菜sauteed brake 12 yuan/dish炒黄菜sauteed wild vegetable 12 yuan/dish山椒炒土豆丝Stir fry shredded potato with rod chilli 8 yuan/dish炝凤尾Stir fry lettuce 8 yuan/dish青椒炒蛋fry egg with green pepper 10 yuan/dish葱花炒蛋fry egg with shallot 10 yuan/dish青炒大白菜Stir fry Chinese cabbage 8 yuan/dish青炒豌豆尖Stir fry bean sprouts 10 yuan/dish麻婆豆腐Sichuan style bean curd 15 yuan/dish青椒玉米籽sauteed corn with green pepper 15 yuan/dish 绍子豆腐bean curd with finely chopped meat 15 yuan/dish 炒核桃花Stir fry walnut flower 18 yuan/dish鱼香茄子eggplant with garlic sauce 15 yuan/dish番茄炒蛋Scrambled egg with tomato 20 yuan/dish青炒空心菜Stir fry swamp cabbage 8 yuan/dish干煸苦瓜sauteed balsam pear 15 yuan/dish酸辣土豆丝hot and sour shredded potato 8 yuan/dish素炒冬瓜Stir fry white gourd 10 yuan/dish汤菜：猪肝汤pork liver soup 15 yuan/dish番茄平菇汤potato mushroom soup 10 yuan/dish番茄炒蛋汤potato fired egg soup 15 yuan/dish什锦杂烩汤mixed vegetable soup 25 yuan/dish番茄蛋花汤potato egg soup 10 yuan/dish冬瓜排骨汤wax gourd pork soup 38 yuan/dish紫菜蛋花汤grey vegetable egg soup 12 yuan/dish野生菌鸡丝汤wild mushroom chicken slice soup 38 yuan/dish 素菜汤vegetable soup 8 yuan/dish平菇肉片汤mushroom pork soup 18 yuan/dish酥肉汤fired pork soup 26 yuan/dish丝瓜肉片汤towel gourd pork pieces soup 18 yuan/dish香菇煨鸡汤mushroom stirred chicken soup 48 yuan/dish酸菜菜汤sour vegetable soup 8 yuan/dish荤三鲜汤mest & vegetable soup 20 yuan/dish。
中餐厅菜单英文翻译(Chineserestaurantmenu)
中餐厅菜单英文翻译菜品名称：北京烤鸭 (Peking Roast Duck)描述：北京烤鸭是北京最著名的特色菜之一，以其皮脆肉嫩、色泽红润、味道鲜美而闻名。
鸭子经过腌制、烤制等工序，外皮酥脆，肉质鲜嫩，搭配葱丝、黄瓜条和甜面酱，卷入薄饼中食用，口感丰富，是中餐的经典之作。
菜品名称：宫保鸡丁 (Kung Pao Chicken)描述：宫保鸡丁是一道川菜，以其麻辣鲜香、口感丰富而著称。
鸡肉切丁，与花生米、干辣椒、花椒等一起炒制，加入特制的宫保酱汁，味道麻辣鲜香，辣而不燥，是一道非常受欢迎的川菜。
菜品名称：麻婆豆腐 (Mapo Tofu)描述：麻婆豆腐是一道川菜，以其麻辣鲜香、豆腐嫩滑而著称。
豆腐切成小块，与牛肉末、豆瓣酱、花椒等一起炒制，加入特制的麻婆酱汁，味道麻辣鲜香，豆腐嫩滑，是一道非常受欢迎的川菜。
菜品名称：清蒸鲈鱼 (Steamed Sea Bass)描述：清蒸鲈鱼是一道粤菜，以其鱼肉鲜嫩、味道清淡而著称。
鲈鱼清洗干净，放在蒸盘上，加入姜片、葱段、料酒等调味料，蒸制至熟透，鱼肉鲜嫩，味道清淡，是一道非常健康的菜肴。
菜品名称：饺子 (Dumplings)描述：饺子是中国的传统食品，以其皮薄馅多、味道鲜美而著称。
饺子皮由面粉制成，馅料可以是猪肉、羊肉、牛肉、蔬菜等，包好后煮熟或蒸熟食用，口感鲜美，是中国的传统美食之一。
菜品名称：炒面 (Fried Noodles)描述：炒面是一道非常受欢迎的中式面食，以其面条筋道、味道鲜美而著称。
面条煮熟后捞出，加入肉丝、蔬菜等配料，翻炒均匀，味道鲜美，是一道非常受欢迎的中式面食。
菜品名称：炒饭 (Fried Rice)描述：炒饭是一道非常受欢迎的中式米饭料理，以其米饭松软、味道鲜美而著称。
米饭煮熟后打散，加入鸡蛋、蔬菜、肉类等配料，翻炒均匀，味道鲜美，是一道非常受欢迎的中式米饭料理。
菜品名称：炖汤 (Stewed Soup)描述：炖汤是一道非常受欢迎的中式汤品，以其汤鲜味美、营养丰富而著称。
菜单中英文
嫩煎猪排 Saute Pork Chop 烤羔羊肉 Roast Lamb 串烤羊肉饼 Charcoal Grilled Minced Lamb
甜点 Dessert
苹果蛋奶酥 Apple SoufflePeach Witch Toast Fresh Style 维也纳巧克力蛋糕 Sacher Cake 牛奶巧克力多纳圈 Milk Chocolate Donuts 蓝莓奶酪蛋糕 Blueberry Cheese Cake 巧克力慕斯 Chocolate Mousse
Culinary Culture
中国菜 Chinese Dishes
1.北京烤鸭 roast Beijing duck
2.辣子鸡丁 saute diced chicken with hot peppers 3.宫爆鸡丁 saute diced chicken with peanuts/kung pao chicken
Western Food
开胃菜 appetizer
局海鲜布丁 Baked Seafood Pudding 普鲁旺斯鲜贝 Stuffed Seafood in Puffpastry 法式鹅肝批 French Goose Liver 鲜蘑鸡肝 Chicken Liver Terrine with Morel 金枪鱼沙拉 Tuna Salad
4.红烧鲤鱼 braised common carp
5.茄汁虾仁 saute fish slices with bamboo shoots 6.涮羊肉 instant boiled sliced mutton 7.糖醋里脊 pork fillets with sweet&sour sauce
中西餐的上菜顺序 中餐：
菜单中英文对照大全
菜单中英文对照大全随着我国加入WTO及对外交往活动的日益增多，餐饮业也面临着走向世界这个问题。
因此，我们作为餐饮业的从业人员，或多或少地懂一点有关餐饮方面的专业英语，是非常必要的。
餐饮专业英语主要包括日常会话用语、烹饪技术用语和中餐英文菜单等等，而这其中尤以中餐英文菜单用得最为普遍。
要将中餐菜单翻译成英文，就先得了解中餐菜名的构成及命名方法。
中餐菜名通常由原料名称，烹制方法、菜肴的色香味形器、菜肴的创始人或发源地等构成。
这种反映菜肴内容和特色的命名方法叫做写实性命名法，此外还有反映菜肴深刻含义的写意性命名法。
由于汉语和英语的差异很大，我们在把中餐菜名由中文译成英文的时候，应该采用写实性命名法，尽量将菜肴的原料、烹制方法、菜肴的味型等翻译出来，以便让客人一目了然。
为了让大家更好地掌握将中餐菜名译成英文的技巧，笔者特将自己在翻译中总结出来的几点“公式”(中英文对照)介绍如下，以供大家参考。
一、以主料开头的翻译方法1 介绍菜肴的主料和辅料：公式：主料(形状)+(with)辅料例：杏仁鸡丁chicken cubes with almond牛肉豆腐beef with beancurd西红柿炒蛋Scrambled egg with to tomato2 介绍菜肴的主料和味汁：公式：主料(形状)+(with,in)味汁例：芥末鸭掌duck webs with mustard sauce葱油鸡chicken in Scallion oil米酒鱼卷fish rolls with rice wine二、以烹制方法开头的翻译方法1 介绍菜肴的烹法和主料：公式：烹法+主料(形状)例：软炸里脊soft-fried pork fillet烤乳猪roast suckling pig炒鳝片Stir-fried eel slices2 介绍菜肴的烹法和主料、辅料公式：烹法+主料(形状)+(with)辅料仔姜烧鸡条braised chicken fillet with tender ginger3 介绍菜肴的烹法、主料和味汁：公式：烹法+主料(形状)+(with,in)味汁例：红烧牛肉braised beef with brown sauce鱼香肉丝fried shredded pork with Sweet and sour sauce清炖猪蹄stewed pig hoof in clean soup三、以形状或口感开头的翻译方法1 介绍菜肴的形状(口感)和主料、辅料公式：形状(口感)+主料+(with)辅料例：芝麻酥鸡crisp chicken with sesame陈皮兔丁diced rabbit with orange peel时蔬鸡片Sliced chicken with seasonal vegetables2 介绍菜肴的口感、烹法和主料公式：口感+烹法+主料例：香酥排骨crisp fried spareribs水煮嫩鱼tender stewed fish香煎鸡块fragrant fried chicken3 介绍菜肴的形状(口感)、主料和味汁公式：形状(口感)+主料+(with)味汁例：茄汁鱼片sliced fish with tomato sauce椒麻鸡块cutlets chicken with hot pepper黄酒脆皮虾仁crisp shrimps with rice wine sauce四、以人名或地名开头的翻译方法1 介绍菜肴的创始人(发源地)和主料公式：人名(地名)+主料例：麻婆豆腐Ma Po beancurd四川水饺Sichuan boiled dumpling2 介绍菜肴的创始人(发源地)、烹法和主料公式：人名(地名)+烹法+主料例：东坡煨肘DongPo stewed pork joint北京烤鸭Roast Beijing Duck在中餐菜名翻译成英文的过程中，可以采用多种不同的方法，而且每一道菜都可以从不同的角度入手进行翻译。
中餐厅菜单英文翻译(Chineserestaurantmenu)
中餐厅菜单英文翻译 (Chinese RestaurantMenu)一、开胃小菜 (Appetizers)1. 冷拼盘 (Cold Mixed Platter)凉拌黄瓜 (Cucumber Salad)拌豆腐 (Tofu in Soy Sauce)蒜泥白肉 (Sliced Pork with Garlic Sauce)2. 炸春卷 (Fried Spring Rolls)蔬菜春卷 (Vegetable Spring Rolls)肉末春卷 (Minced Pork Spring Rolls)3. 蒜泥虾 (Garlic Shrimp)新鲜虾仁搭配蒜泥酱，口感鲜美 (Fresh shrimp withgarlic sauce, delicious and refreshing)二、汤品 (Soups)1. 酸辣汤 (Hot and Sour Soup)传统风味，酸辣可口 (Traditional flavor, sour and spicy)2. 羊肉汤 (Lamb Soup)滋补羊肉，搭配香菜、葱花 (Nourishing lamb soup with coriander and scallions)3. 海鲜汤 (Seafood Soup)海鲜丰富，汤鲜味美 (Rich in seafood, fresh and delicious)三、主菜 (Main Courses)1. 宫保鸡丁 (Kung Pao Chicken)鸡肉丁与花生米，辣中带甜 (Diced chicken with peanuts, spicy and sweet)2. 麻婆豆腐 (Mapo Tofu)辣味豆腐，口感丰富 (Spicy tofu, rich in flavor)3. 清蒸鱼 (Steamed Fish)新鲜鱼肉，清淡可口 (Fresh fish, light and delicious)四、素食精选 (Vegetarian Selections)1. 地三鲜 (Stirfried Potato, Eggplant and Pepper)蔬菜搭配，营养均衡 (A mix of vegetables, nutritious and balanced)2. 家常豆腐 (Homemade Tofu)豆腐炖菜，家常味道 (Stewed tofu, homely taste)3. 炒时蔬 (Stirfried Seasonal Vegetables)应季蔬菜，清爽可口 (Seasonal vegetables, fresh and tasty)五、米饭面点 (Rice and Noodles)1. 扬州炒饭 (Yangzhou Fried Rice)精选配料，色香味俱佳 (Selected ingredients, delicious and appetizing)2. 四川担担面 (Sichuan Dan Dan Noodles)麻辣鲜香，面条筋道 (Spicy and flavorful, with chewy noodles)3. 红烧牛肉面 (Beef Noodle Soup)美味牛肉，浓郁汤头 (Delicious beef with rich broth)六、特色烧烤 (Specialty Barbecue)1. 羊肉串 (Lamb Skewers)新鲜羊肉串烤制而成，香气扑鼻，口感鲜嫩 (Fresh lamb skewers, aromatic and tender)2. 麻辣烤鱼 (Spicy Grilled Fish)鱼肉外焦里嫩，搭配独家麻辣调料，风味独特 (Fish with a crispy outside and tender inside, seasoned with a unique spicy blend)3. 烤茄子 (Grilled Eggplant)茄子烤至软糯，填充蒜蓉等调料，味道鲜美 (Eggplant grilled to soft and filled with garlic sauce, delicious)七、甜点 (Desserts)1. 红豆沙 (Red Bean Soup)细腻红豆沙，甜而不腻，适合餐后甜品 (Smooth red bean soup, sweet but not cloying, perfect for a postmeal treat)2. 杨枝甘露 (Chilled Mango Sago Cream with Pomelo)新鲜芒果搭配西米和柚子，清爽甜美 (Fresh mango with sago and pomelo, refreshing and sweet)3. 拔丝地瓜 (Candied Sweet Potato)地瓜裹上糖丝，外酥内软，甜香四溢 (Sweet potato coated in sugar, crispy outside and soft inside, fragrant and sweet)八、饮品 (Beverages)1. 茉莉花茶 (Jasmine Tea)清香茉莉花茶，提神醒脑 (Fragrant jasmine tea, refreshing and invigorating)2. 绿豆沙 (Mung Bean Soup)解暑绿豆沙，清凉可口 (Cooling mung bean soup, refreshing and tasty)3. 冰镇酸梅汤 (Iced Plum Juice)酸甜可口，夏日解暑佳品 (Sweet and sour, an excellent summer cooler)通过这份菜单，我们希望不仅能满足您对美食的渴望，还能让您在品尝佳肴的同时，感受到中华美食的深厚文化。
酒店中文菜单翻译大全
酒店中文菜单翻译大全1. 开胃小吃 (Appetizers)•素春卷 (Vegetable Spring Rolls)•虾饺 (Shrimp Dumplings)•炸蟹饺 (Deep-Fried Crab Dumplings)•担担面 (Dan Dan Noodles)•糖醋排骨 (Sweet and Sour Spare Ribs)2. 汤类 (Soups)•酸辣汤 (Hot and Sour Soup)•过桥米线 (Crossing the Bridge Rice Noodles)•鲍汁羊肚汤 (Abalone and Sheep Stomach Soup) •鸡蓉蟹肉羹 (Chicken and Crab Soup)•宫保鸡丁 (Kung Pao Chicken)•鱼香肉丝 (Shredded Pork in Garlic Sauce)•青椒肉丝 (Stir-Fried Pork with Green Peppers)•木须肉 (Mu Shu Pork)•锅包肉 (Sweet and Sour Pork)•蚂蜂炒蛹 (Stir-Fried Bee Larva)4. 烧菜 (Brsed Dishes)•红烧肉 (Brsed Pork Belly)•东坡肉 (Dongpo Pork)•清炖牛肉面 (Brsed Beef Noodles)•卤牛肉面 (Brsed Beef Noodles with Sauce)•梅菜扣肉 (Brsed Pork Belly with Preserved Vegetables)•烤鸭 (Roast Duck)•烤鱼 (Grilled Fish)•烧鸭腿 (Roasted Duck Leg)•烤羊肉串 (Grilled Lamb Skewers)•烤牛排 (Grilled Beef Steak)6. 粥类 (Congee)•八宝粥 (Eight Treasure Porridge)•鸡蓉蟹肉粥 (Chicken and Crab Porridge)•毛肚粥 (Tripe Porridge)•鸭肉粥 (Duck Porridge)•皮蛋瘦肉粥 (Century Egg and Lean Pork Porridge)7. 面食 (Noodles)•麻辣烫 (Spicy Hot Pot)•拉面 (Pulled Noodles)•炸酱面 (Zhajiangmian)•手擀面 (Hand-Pulled Noodles)•炒米粉 (Fried Rice Vermicelli)8. 主食 (Mn Courses)•剁椒鱼头 (Chopped Chili Pepper Fish Head)•蚝油生菜 (Lettuce with Oyster Sauce)•百页豆腐 (Vegetarian Tofu Skin)•干豆腐炒肉脯 (Dry Bean Curd with Minced Meat) •皮蛋豆腐 (Century Egg Tofu)•葱油拌面 (Scallion Oil Noodles)9. 甜点 (Desserts)•红豆汤 (Red Bean Soup)•芝麻糊 (Black Sesame Soup)•杨枝甘露 (Mango Pomelo Sago)•云腿糖水 (Jujube and Pork Soup)•莲子银耳羹 (Lotus Seed and Tremella Soup) 10. 饮品 (Beverages)•茉莉花茶 (Jasmine Tea)•绿茶 (Green Tea)•热巧克力 (Hot Chocolate)•蜂蜜柚子茶 (Honey Yuzu Tea)•柠檬水 (Lemonade)以上是酒店中文菜单的翻译大全。
中餐厅新菜单英文翻译版
大青龙（刺身，葱姜焗，上汤，椒盐）big green lobster （Stab, Sauteed with Ginger and Cheese, soup, salt and pepper）大龙虾（刺身，葱姜焗，上汤，椒盐）big lobster （Stab,Sauteed with Ginger and Cheese ,soup, deep fried with salt pepper）小龙虾（上汤，黄油焗，蒜茸蒸）small lobster （in soup, butter cheese, steamed with garlic）中虾（白灼，盐水，椒盐，避风塘）prawn （poached, salty, deep fried with salt and pepper, minced garlic）石斑鱼（清蒸，浓汤，火夹）Garoupa （Steamed plain , strong soup ）立鱼（清蒸剁椒，红烧，火夹）brean （steamed plain, steamed grass crap with red pepper,braised）海鲤鱼（清蒸，红烧，火夹）sea brean （steamed plain braised）沙鱼（红焖）sand fish （red braise）白螺（姜葱炒，烧汤，炖蛋）white shell （sauteed with ginger and shallot, cook soup, stew with eggs）膏蟹（姜葱炒，泰式焗，避风塘，咸蛋黄）fat crab （sauteed with ginger and shallot, backed with cheese, minced garlic, salt with eggs）红蟹（姜葱炒，避风塘，咸蛋黄）red crab （sauteed with ginger and shallot, backed with cheese , salt with eggs）海鳗（豉汁，清蒸，剁椒）congereel （steamed with black bean sauce, steamed plain, steamed grass crap with red pepper）芒果螺（蒜茸，汁豉）clam （steamed with garlic steamed with black bean,sauce）鸡腿螺（蒜茸蒸，豉汁）drumstick shell （steamed with garlic steamed with black bean sauce）鲜带子（银丝，蒜茸，豉汁）fresh scallop (shredded radish, steamed with garlic, steamed with black bean sauce) 生蚝(蒜茸，豉汁)oyster (steamed with garlic, steamed with garlic, steamed with black bean sauce )银雪鱼(鲍网，香煎，雪菜蒸，鸡汁)pan fried haddock (pan fried, steamed with potherb, chicken with sauce) 鲍参翅肚珍品金钩鱼翅盅中金钩鱼翅菜单扒鱼唇滋补鲍鱼盅double boiled abalone with meaicinal herbs cup 蚝皇非洲网鲍(10头鲍) stewed abalone with oyster sauce鲍汁扣辽参braised superior sea cucumber with abalone sauce鲍汁白灵菇braised mushroom with abalone sauce [ cover ]鲍汁花菇braised mushroom with abalone sauce [ cover ]鲍汁鹅掌goose web with abalone sauce [ cover]瑶柱镶冬瓜white gourd and harsmer soup [ cover]精美江南冷菜篇萝卜干毛豆小鱼花生尖椒皮蛋陈皮牛肉野菜豆腐耳目一新尖椒皮蛋芹菜香干贡菜鲜鸭肠回味飘香鸡葱油鸡腿菇marinated chicken with spicy sauce白切文昌鸡鸡tender boiled chicken with soy sauce蚝皇海蛰皮sea blubber夫妻肺片marinated pork lung combination白切东山羊poached “Dong Shan ” lamb五香爆鱼marinated sea fish with brown sauce金陵酱鸭marinated duck with “Jin Ling” sauce南京盐水鸭Nan Jing salted duck泡椒凤爪boiled chicken giblets with preserved pepper手撕咸鱼tear salty fish镇江肴肉marinated salted meat famous in “Zheng Jiang ” with sesame oil 蒜茸白肉sliced pork with garlic flavour青豆拌草菇mix green bean and grass mushroon with sesame oil蒜香青瓜条cucumber with garlic flavour鸡汤素鸡chicken soup香油莴笋丝asparagus lettuce with seame oil百合蜜枣lily with jujube honey葱油萝卜丝radish with sesame oil chive长江三鲜篇大河豚鱼浓汤河豚回鱼奶汤回鱼昂公鱼红烧昂公鱼浓汤昂公鱼江南风味小炒水晶河虾仁芙蓉大银鱼椰奶炒虾仁王椒盐银鱼条满园春色香浮油鱼球响油爆鳝丝香煎银雪鱼美极掌中宝贵妃凤翅蚝皇爆乳鸽小肥肥猪手碧绿三丝鱼球碧绿鸡火鱼肚椒盐银雪鱼spicy sauce红扒莲鱼头fish head芦笋炒双脆garden asparagus雪菜小黄鱼sauteed little yellow croaker with potherb mustard银鱼煎蛋pan fried egg with whitebait生爆乌骨鸡black---bone chicken宫爆鸡丁sauteed chicken with peanuts and chill贵妃凤翅sauteed “Gui Fei ”chicken wing蚝皇爆乳鸽sauteed pigeon with oyster sauce金牌蒜香骨deep fried spare ribs with garlic flavour小肥肥猪手double boiled fat pig’s foot with peanut鱼香肉丝sauteed shredded pork with spicy东坡肘子double boiled “Dong Po ” knuckle梅菜扣肉braised pork with pickle vegetable香芋扣肉braised pork with taro红烧狮子头braised meat minced pork ball in easserole尖椒炒牛柳sauteed beef fillet with green pepper五香牛腩marinated beef with brown sauce大白菜荷包蛋sauteed cabbage with fried eggs春色满园sauteed vegetables a garden full of the beauty of spring 蒜茸蒸目鱼仔steamed sea fish with garlic宫保肉丁saute pork cubelets with hot pepper凉瓜炒牛肉Stir fry beef with bittermelon 尖椒牛肉Stir fry beef with hot chiliFry egg with vegetable虎皮尖椒Tiger Skin fry辣椒圈炒蛋Stir fry egg in hot 麻婆豆腐Sichuan style bean cur糖醋排骨pork chops with sweet and sour sauc蚝油牛肉Oyster Sauce椒盐仔骨Pepper Salted Fried Beef 红烧豆腐Braised鱼香茄子Braised Egg plant剁椒鱼头Stir fry fish head with chopped hot chili尖椒回锅肉Sichuan style stew pork酱爆牛柳Stir fry beef in bean sauce三色蒸蛋Steam eggs红烧带鱼三色目鱼丝高汤竹笋三色蒸目鱼仔美味汤羹盅类野菜银鱼羹minced whitebait soup potherbcoriander soup with duck blood皮蛋白玉羹preserved egg soup with bean curd瑶柱瓜粒羹minced harsmer soup with granule melon西湖牛肉羹minced beef soup with bean curd蟹粉白玉羹minced crab meat soup bean curd香芹雪鱼羹minced cod fish soup with bean curd皮蛋鱼片羹preserved egg soup with bean curd榨菜肉丝汤shredded pork with pickle in soup番茄蛋花汤tomato and egg soup冬瓜咸肉汤white gourd and salted pork soup雪菜肉丝汤Shredded pork with preserred vegetable soup酸菜鱼片汤fish with sour vegetable soup豆腐鱼头汤Fish head and beancurd 紫菜蛋花汤Laver and egg soup白灵菇乳鸽盅pigeon with mushroom double boiled名材乌鸡盅double boiled black chicken with medicinal herbs [ cover] 名材乳鸽盅 double boiled pigeon with medicinal hers [ cover]名材甲鱼盅double boiled turtle with fish maw with vegetables [cup]江南小炒田园时蔬篇 pepper chili Beef Ribs Tofu soup鲍汁白灵菇braised mushroom with abalone sauce蚝皇扣花菇braised mushroom with oyster sauce八宝油条deep fried dough stick with eight treasures家常豆腐braised pork bean curd with pepper西芹炒百合sauteed cucumber with white net上汤娃娃菜poached baby cabbage in superior soup松仁炒玉米sauteed pinenuts and corns香煎玉米烙pan fried corns花菇扒菜心sauteed center vegetables with flower mushroom鲍汁西兰花sauteed broccoli woth abalone sauce上汤时蔬poached seasonal vegetable in superior soup上汤皮蛋浸时蔬poached vegetables with preserved eggs in souperior soup 蒜茸五指山野菜sauteed potherb with garlic蒜茸炒四角豆sauteed square bean with minced garlic豆豉虎皮尖椒deep fried fresh green pepper black bean sauce酸辣土豆丝sauteed sour potato with green pepper江南蟹粉系列篇蟹粉豆腐sauteed bean curd with minced crab meat蟹粉鱼肚sauteed fish maw with minced crab meat蟹粉牛筋sauteed beef tendons with minced crab meat蟹粉菜心狮子头sauteed pork mincemeat and vegetables with minced crab meat 蟹粉菜心sauteed vegetables with mince crab meat蟹粉鱼球sauteed fish balls with mince crab meat明炉类明炉金针菇肥牛barbecued beef with needle mushroom明炉酸菜银雪鱼barbecued haddoc with pickled vegetable明炉双笋barbecued double bamboo shoot铁板类铁板田鸡grill frog piece with onion铁板牛柳grill beef fillet with onion铁板干烧白鲳grill cook white pomfret with onion铁板鸭血豆腐grill duck blood fillet bean curd with onion铁板腰花Pork kidney铁板东山羊Dong sham”lamb铁板目鱼大烤飘香川味篇飘香辣子鸡boiled baby chicken with in hot and spicy sauce水煮鲜鱼片boiled fresh fish with in hot and spicy sauce泡椒田鸡腿boiled frog ham with in hot and spicy sauce特色啤酒鸭characteristic beer duck in hot and spicy特色酸菜鱼characteristic fish with pickle特色毛血旺characteristic beef bee tripe duck blood and assorted vegetable in hot soup回锅肉夹饼pan fried fat pork in hot and spicy京酱肉丝夹饼shredded pork with special blended soy sauce水煮嫩牛肉boiled tender beef in hot and spicy sauce水煮海螺片boiled sea shall in hot and spicy sauce 砂锅类尖椒炖豆腐stew bean curd with green pepper in pot 沙锅老母鸡百页old chicken in dish cooked in clay pot 沙锅什clay pot锦娃娃菜蔬assorted with baby cabbages in dish cooked in沙锅鱼头王fish head in dish cooked in clay pot沙锅小三鲜锅仔吊炉褒仔篇韭黄鸭血煲braised duck blood wit海鲜煲Seafood in Clay Pot 沙锅鱼头煲Braise fish head clay pot 鱼香茄子煲Eggplant in虾米粉丝煲hotbed chivesClayin casserolePotDried Shrimp &鸡粒咸鱼茄子煲Noodle in Clay Pot Salt Fish Chicken Egg Plant Clay Pot咸鱼茄子煲braised eggplant with salt fish in casserole罗卜牛腩煲Beef Stew w/ Turnip Clay Pot毛豆猪手煲braised pig’s foot with young soybean in casserole生焗鱼头煲braised fish head in casserole红烧东山羊煲braised “Dong Shan” lamp in casserole蒜仔鳝鱼煲braised eel with garlic sprout in casserole吊炉茶菇乌鸡barbecued black chicken with mushroom吊炉麻辣牛筋barbecued beef tendons with hot and spicy sauce吊炉东山羊barbecued “Dong Shan” lamp主食类南瓜饼素菜包扬春面小汤包萝卜酥Turnip Crisp Nos黄金大饼Golden cake葱油饼Shallot pancake香煎生肉包Fried minced pork bun鸳鸯馒头Assorted steamed bun杨州炒饭Yang Chow Fried Rice虾仁炒饭Shrimp Fried Rice星洲炒米粉Singapore Noodle (HotSpice) 酒酿元宵Wheat flonr bau with in sweet soup三鲜馄饨Flouv rou stuffed with家常水饺雪菜肉丝汤面Noodles soup with shredded pork and preserved vegetable黄桥烧饼Auang qiao”pan cake青菜肉丝炒面雪菜肉丝炒面。
中餐厅西餐厅菜单英文
中餐厅西餐厅菜单英文Chinese Restaurant and Western Restaurant Menu in EnglishAppetizers:1. Steamed Dumplings - Filled with minced pork, shrimps, and vegetables, served with soy sauce.2. Spring Rolls - Crispy deep-fried rolls filled with vegetables and minced meat, served with sweet chili sauce.3. Hot and Sour Soup - A flavorful combination of tofu, mushrooms, bamboo shoots, and eggs in a tangy broth.4. Caesar Salad - Crisp romaine lettuce, Parmesan cheese, croutons, and Caesar dressing.Main Courses:1. Kung Pao Chicken - Stir-fried chicken with peanuts, vegetables, and dried chili peppers in a spicy sauce.2. Sweet and Sour Pork - Crispy pork pieces stir-fried with bell peppers, onions, and pineapple in a tangy sauce.3. Mapo Tofu - Soft tofu cubes cooked in a spicy and numbing sauce with minced pork and Sichuan peppercorns.4. Grilled Salmon - Fresh salmon fillet grilled to perfection, served witha lemon butter sauce and mashed potatoes.Noodles and Rice:1. Fried Rice - Classic stir-fried rice with a choice of meats, vegetables, and soy sauce.2. Chow Mein - Pan-fried noodles with a variety of vegetables and your choice of meat or seafood.3. Dan Dan Noodles - Wheat noodles topped with a spicy sesame sauce, minced pork, and green onions.4. Pad Thai - Stir-fried rice noodles with shrimp, tofu, bean sprouts, and peanuts in a tangy tamarind sauce.Desserts:1. Mango Sticky Rice - Sweet glutinous rice topped with fresh mango slices and coconut cream.2. Crème Brûlée - Creamy vanilla custard with a caramelized sugar crust.3. Red Bean Pancakes - Soft pancakes filled with sweet red bean paste.4. Apple Pie - Warm apple filling in a flaky pastry crust, served with vanilla ice cream.Beverages:1. Green Tea - Traditional Chinese green tea, hot or iced.2. Latte - Espresso with steamed milk and a layer of foam.3. Mango Lassi - Refreshing yogurt-based drink with the tropical flavor of mango.4. Soft Drinks - A selection of carbonated beverages including cola, lemon-lime soda, and ginger ale.Please note that the menu items and availability may vary. Prices are subject to change without prior notice. Enjoy your meal!以上是中餐厅和西餐厅的菜单。
(餐饮管理)饭店菜单中英文
饭店菜单中英文目录Table of Contents中餐Chinese Food冷菜类Cold Dishes热菜类Hot Dishes猪肉Pork牛肉Beef羊肉Lamb禽蛋类Poultry and Eggs蕈类Mushrooms海鲜类Seafood蔬菜类Vegetables豆腐类Tofu燕窝类Bird’s Nest Soup汤类Soups煲类Casserole主食、小吃Rice, Noodles and Local Snacks西餐Western Food头盘及沙拉Appetizers and Salads汤类Soups禽蛋类Poultry and Eggs牛肉类Beef猪肉类Pork羊肉类Lamb鱼和海鲜Fish and Seafood面、粉及配菜类Noodles, Pasta and Side Dishes面包类Bread and Pastries甜品及其他西点Cakes, Cookies and Other Desserts中国酒Chinese Alcoholic Drinks黄酒类Yellow Wine白酒类Liquor啤酒Beer葡萄酒Wine洋酒Imported Wines开胃酒Aperitif白兰地Brandy威士忌Whisky金酒Gin朗姆酒Rum伏特加Vodka龙舌兰Tequila利口酒Liqueurs清酒Sake啤酒Beer鸡尾酒Cocktails and Mixed Drinks餐酒Table Wine饮料Non-Alcoholic Beverages矿泉水Spring Water咖啡Coffee茶Tea茶饮料Tea Drinks果蔬汁Juice碳酸饮料Sodas混合饮料Mixed Drinks其他饮料Other Drinks冰品Ice中餐Chinese Food冷菜（Cold Dishes）1. 白菜心拌蜇头Marinated Jellyfish and Chinese Cabbage in Vinaigrette2. 白灵菇扣鸭掌Mushrooms with Duck Feet3. 拌豆腐丝Shredded Tofu with Sauce4. 白切鸡Boiled Chicken with Sauce5. 拌双耳Tossed Black and White Fungus6. 冰梅凉瓜Bitter Melon in Plum Sauce7. 冰镇芥兰Chinese Broccoli with Wasabi8. 朝鲜辣白菜Korean Cabbage in Chili Sauce9. 朝鲜泡菜Kimchi10. 陈皮兔肉Rabbit Meat with Tangerine Flavor11. 川北凉粉Clear Noodles in Chili Sauce12. 刺身凉瓜Bitter Melon with Wasabi13. 豆豉多春鱼Shisamo in Black Bean Sauce14. 夫妻肺片Pork Lungs in Chili Sauce15. 干拌牛舌Ox Tongue in Chili Sauce16. 干拌顺风Pig Ear in Chili Sauce17. 怪味牛腱Spiced Beef Shank18. 红心鸭卷Sliced Duck Rolls with Egg Yolk19. 姜汁皮蛋Preserved Eggs in Ginger Sauce20. 酱香猪蹄Pig Feet Seasoned with Soy Sauce21. 酱肘花Sliced Pork in Soy Sauce22. 金豆芥兰Chinese Broccoli with Soy Beans23. 韭黄螺片Sliced Sea Whelks with Hotbed Chives24. 老北京豆酱Traditional Beijing Bean Paste25. 老醋泡花生Peanuts Pickled in Aged Vinegar26. 凉拌金针菇Golden Mushrooms and Mixed Vegetables27. 凉拌西芹云耳Celery with White Fungus28. 卤水大肠Marinated Pork Intestines29. 卤水豆腐Marinated Tofu30. 卤水鹅头Marinated Goose Heads31. 卤水鹅翼Marinated Goose Wings32. 卤水鹅掌Marinated Goose Feet33. 卤水鹅胗Marinated Goose Gizzard34. 卤水鸡蛋Marinated Eggs35. 卤水金钱肚Marinated Pork Tripe36. 卤水牛腱Marinated Beef Shank37. 卤水牛舌Marinated Ox Tongue38. 卤水拼盘Marinated Meat Combination39. 卤水鸭肉Marinated Duck Meat40. 萝卜干毛豆Dried Radish with Green Soybean41. 麻辣肚丝Shredded Pig Tripe in Chili Sauce42. 美味牛筋Beef Tendon43. 蜜汁叉烧Honey-Stewed BBQ Pork44. 明炉烧鸭Roast Duck45. 泡菜什锦Assorted Pickles46. 泡椒凤爪Chicken Feet with Pickled Peppers47. 皮蛋豆腐Tofu with Preserved Eggs48. 乳猪拼盘Roast Suckling Pig49. 珊瑚笋尖Sweet and Sour Bamboo Shoots50. 爽口西芹Crispy Celery51. 四宝烤麸Marinated Bran Dough with Peanuts and Black Fungus52. 松仁香菇Black Mushrooms with Pine Nuts53. 蒜茸海带丝Sliced Kelp in Garlic Sauce54. 跳水木耳Black Fungus with Pickled Capsicum55. 拌海螺Whelks and Cucumber56. 五彩酱鹅肝Goose Liver with White Gourd57. 五香牛肉Spicy Roast Beef58. 五香熏干Spicy Smoked Dried Tofu59. 五香熏鱼Spicy Smoked Fish60. 五香云豆Spicy Kidney Beans61. 腌三文鱼Marinated Salmon62. 盐焗鸡Baked Chicken in Salt63. 盐水虾肉Poached Salted Shrimps Without Shell64. 糟香鹅掌Braised Goose Feet in Rice Wine Sauce65. 酿黄瓜条Pickled Cucumber Strips66. 米醋海蜇Jellyfish in Vinegar67. 卤猪舌Marinated Pig Tongue68. 三色中卷Squid Rolls Stuffed with Bean, Ham and Egg Yolk69. 蛋衣河鳗Egg Rolls Stuffed with Eel70. 盐水鹅肉Goose Slices in Salted Spicy Sauce71. 冰心苦瓜Bitter Melon Salad72. 五味九孔Fresh Abalone in Spicy Sauce73. 明虾荔枝沙拉Shrimps and Litchi Salad74. 五味牛腱Spicy Beef Shank75. 拌八爪鱼Spicy Cuttlefish76. 鸡脚冻Chicken Feet Galantine77. 香葱酥鱼Crispy Crucian Carp in Scallion Oil78. 蒜汁鹅胗Goose Gizzard in Garlic Sauce79. 黄花素鸡Vegetarian Chicken with Day Lily80. 姜汁鲜鱿Fresh Squid in Ginger Sauce81. 桂花糯米藕Steamed Lotus Root Stuffed with Sweet Sticky Rice82. 卤鸭冷切Spicy Marinated Duck83. 松田青豆Songtian Green Beans84. 色拉九孔Abalone Salad85. 凉拌花螺Cold Sea Whelks with Dressing86. 素鸭Vegetarian Duck87. 酱鸭Duck Seasoned with Soy Sauce88. 麻辣牛筋Spicy Beef Tendon89. 醉鸡Liquor-Soaked Chicken90. 可乐芸豆French Beans in Coca-Cola91. 桂花山药Chinese Yam with Osmanthus Sauce92. 豆豉鲫鱼Crucian Carp with Black Bean Sauce93. 水晶鱼冻Fish Aspic94. 酱板鸭Spicy Salted Duck95. 烧椒皮蛋Preserved Eggs with Chili96. 酸辣瓜条Cucumber with Hot and Sour Sauce97. 五香大排Spicy Pork Ribs98. 三丝木耳Black Fungus with Cucumber and V ermicelle99. 酸辣蕨根粉Hot and Sour Fern Root Noodles100. 小黄瓜蘸酱Small Cucumber with Soybean Paste101. 拌苦菜Mixed Bitter Vegetables102. 蕨根粉拌蛰头Fern Root Noodles with Jellyfish103. 老醋黑木耳Black Fungus in Vinegar104. 清香苦菊Chrysanthemum with Sauce105. 琥珀核桃Honeyed Walnuts106. 杭州凤鹅Pickled Goose, Hangzhou Style107. 香吃茶树菇Spicy Tea Tree Mushrooms108. 琥珀花生Honeyed Peanuts109. 葱油鹅肝Goose Liver with Scallion and Chili Oil110. 拌爽口海苔Sea Moss with Sauce111. 巧拌海茸Mixed Seaweed112. 蛋黄凉瓜Bitter Melon with Egg Yolk113. 龙眼风味肠Sausage Stuffed with Salty Egg114. 水晶萝卜Sliced Turnip with Sauce115. 腊八蒜茼蒿Crown Daisy with Sweet Garlic 116. 香辣手撕茄子Eggplant with Chili Oil117. 酥鲫鱼Crispy Crucian Carp118. 水晶鸭舌Duck Tongue Aspic119. 卤水鸭舌Marinated Duck Tongue120. 香椿鸭胗Duck Gizzard with Chinese Toon121. 卤水鸭膀Marinated Duck Wings122. 香糟鸭卷Duck Rolls Marinated in Rice Wine 123. 盐水鸭肝Duck Liver in Salted Spicy Sauce124. 水晶鹅肝Goose Liver Aspic125. 豉油乳鸽皇Braised Pigeon with Black Bean Sauce 126. 酥海带Crispy Seaweed127. 脆虾白菜心Chinese Cabbage with Fried Shrimps 128. 香椿豆腐Tofu with Chinese Toon129. 拌香椿苗Chinese Toon with Sauce130. 糖醋白菜墩Sweet and Sour Chinese Cabbage 131. 姜汁蛰皮Jellyfish in Ginger Sauce132. 韭菜鲜桃仁Fresh Walnuts with Leek133. 花生太湖银鱼Taihu Silver Fish with Peanuts 134. 生腌百合南瓜Marinated Lily Bulbs and Pumpkin 135. 酱鸭翅Duck Wings Seasoned with Soy Sauce 136. 萝卜苗Turnip Sprouts137. 八宝菠菜Spinach with Eight Delicacies138. 竹笋青豆Bamboo Shoots and Green Beans139. 凉拌苦瓜Bitter Melon in Sauce140. 芥末木耳Black Fungus with Mustard Sauce 141. 炸花生米Fried Peanuts142. 小鱼花生Fried Silver Fish with Peanuts143. 德州扒鸡Braised Chicken, Dezhou Style144. 清蒸火腿鸡片Steamed Sliced Chicken with Ham 145. 熏马哈鱼Smoked Salmon146. 家常皮冻Pork Skin Aspic147. 大拉皮Tossed Mung Clear Noodles in Sauce 148. 蒜泥白肉Pork with Garlic Sauce149. 鱼露白肉Boiled Pork in Anchovy Sauce150. 酱猪肘Pork Hock Seasoned with Soy Sauce 151. 酱牛肉Beef Seasoned with Soy Sauce152. 红油牛筋Beef Tendon in Chili Sauce153. 卤牛腩Marinated Beef Brisket in Spiced Sauce154. 泡椒鸭丝Shredded Duck with Pickled Peppers155. 拌茄泥Mashed Eggplant with Garlic156. 糖拌西红柿Tomato Slices with Sugar157. 糖蒜Sweet Garlic158. 腌雪里蕻Pickled Potherb Mustard159. 凉拌黄瓜Cucumber in Sauce作者：lowara回复日期：2007-9-116:16:06热菜（Hot Dishes）猪肉(Pork)160. 白菜豆腐焖酥肉Braised Pork Cubes with Tofu and Chinese Cabbage 161. 鲍鱼红烧肉Braised Pork with Abalone162. 鲍汁扣东坡肉Braised Dongpo Pork with Abalone Sauce163. 百叶结烧肉Stewed Pork Cubes and Tofu Skin in Brown Sauce164. 碧绿叉烧肥肠Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 165. 潮式椒酱肉Fried Pork with Chili Soy Sauce，Chaozhou Style166. 潮式凉瓜排骨Spare Ribs with Bitter Melon，Chaozhou Style167. 豉油皇咸肉Steamed Preserved Pork in Black Sauce168. 川味小炒Shredded Pork with Vegetables, Sichuan Style169. 地瓜烧肉Stewed Diced Pork and Sweet Potatoes170. 东坡方肉Braised Dongpo Pork171. 冬菜扣肉Braised Pork with Preserved Vegetables172. 方竹笋炖肉Braised Pork with Bamboo Shoots173. 干煸小猪腰Fried Pig Kidney with Onion174. 干豆角回锅肉Sautéed Spicy Pork with Dried Beans175. 干锅排骨鸡Griddle Cooked Spare Ribs and Chicken176. 咕噜肉Gulaorou (Sweet and Sour Pork with Fat)177. 怪味猪手Braised Spicy Pig Feet178. 黑椒焗猪手Baked Pig Feet with Black Pepper179. 红烧狮子头Stewed Pork Ball in Brown Sauce180. 脆皮乳猪Crispy BBQ Suckling Pig181. 回锅肉片Sautéed Sliced Pork with Pepper and Chili182. 木耳肉片Sautéed Sliced Pork with Black Fungus183. 煎猪柳Pan-Fried Pork Filet184. 酱烧排骨Braised Spare Ribs in Brown Sauce185. 酱猪手Braised Pig Feet in Brown Sauce186. 椒盐肉排Spare Ribs with Spicy Salt187. 椒盐炸排条Deep-Fried Spare Ribs with Spicy Salt188. 金瓜东坡肉Braised Dongpo Pork with Melon189. 京酱肉丝Sautéed Shredded Pork in Sweet Bean Sauce190. 焗肉排Baked Spare Ribs191. 咖喱肉松煸大豆芽Sautéed Minced Pork with Bean Sprouts in Curry Sauce 192. 腊八豆炒腊肉Sautéed Preserved Pork with Fermented Soy Beans193. 腊肉炒香干Sautéed Preserved Pork with Dried Tofu Slices194. 榄菜肉菘炒四季豆Sautéed French Beans with Minced Pork and Olive Pickles 195. 萝卜干腊肉Sautéed Preserved Pork with Dried Radish196. 毛家红烧肉Braised Pork，Mao’s Family Style197. 米粉扣肉Steamed Sliced Pork Belly with Rice Flour198. 蜜汁火方Braised Ham in Honey Sauce199. 蜜汁烧小肉排Stewed Spare Ribs in Honey Sauce200. 木须肉Sautéed Sliced Pork, Eggs and Black Fungus201. 南瓜香芋蒸排骨Steamed Spare Ribs with Pumpkin and Taro202. 砂锅海带炖排骨Stewed Spare Ribs with Kelp en Casserole203. 砂锅排骨土豆Stewed Spare Ribs with Potatoes en Casserole204. 什菌炒红烧肉Sautéed Diced Pork with Assorted Mushrooms205. 什菌炒双脆Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms 206. 手抓琵琶骨Braised Spare Ribs207. 蒜香椒盐肉排Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt 208. 笋干焖腩肉Braised Tenderloin (Pork) with Dried Bamboo Shoots209. 台式蛋黄肉Steamed Pork with Salted Egg Yolk, Taiwan Style210. 碳烧菠萝骨BBQ Spare Ribs with Pineapple211. 碳烧排骨BBQ Spare Ribs212. 糖醋排骨Sweet and Sour Spare Ribs213. 铁板咖喱酱烧骨Sizzling Spare Ribs with Curry Sauce214. 铁板什锦肉扒Sizzling Mixed Meat215. 无锡排骨Fried Spare Ribs, Wuxi Style216. 鲜果香槟骨Spare Ribs with Champagne and Fresh Fruit217. 咸鱼蒸肉饼Steamed Pork and Salted Fish Cutlet218. 香蜜橙花骨Sautéed Spare Ribs in Orange Sauce219. 湘味回锅肉Sautéed Pork with Pepper, Hunan Style220. 蟹汤红焖狮子头Steamed Pork Ball with Crab Soup221. 雪菜炒肉丝Sautéed Shredded Pork with Potherb Mustard222. 油面筋酿肉Dried Wheat Gluten with Pork Stuffing223. 鱼香肉丝Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce)224. 孜然寸骨Sautéed Spare Ribs with Cumin225. 走油蹄膀Braised Pig's Knuckle in Brown Sauce226. 火爆腰花Sautéed Pig's Kidney227. 腊肉炒香芹Sautéed Preserved Pork with Celery228. 梅樱小炒皇Sautéed Squid with Shredded Pork and Leek229. 糖醋里脊Fried Sweet and Sour Tenderloin (Lean Meat)230. 鱼香里脊丝Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce)231. 珍菌滑炒肉Sautéed Pork with Mushrooms232. 什烩肉Roast Pork with Mixed Vegetables233. 芥兰肉Sautéed Pork with Chinese Broccoli234. 子姜肉Sautéed Shredded Pork with Ginger Shoots235. 辣子肉Sautéed Pork in Hot Pepper Sauce236. 咖喱肉Curry Pork237. 罗汉肚Pork Tripe Stuffed with Meat238. 水晶肘Stewed Pork Hock239. 九转大肠Braised Intestines in Brown Sauce240. 锅烧肘子配饼Deep-Fried Pork Hock with Pancake241. 两吃干炸丸子Deep-Fried Meat Balls with Choice of Sauces242. 腐乳猪蹄Stewed Pig Feet with Preserved Tofu243. 豆豉猪蹄Stewed Pig Feet with Black Bean Sauce244. 木耳过油肉Fried Boiled Pork with Black Fungus245. 海参过油肉Fried Boiled Pork with Sea Cucumber246. 蒜茸腰片Sautéed Pork Kidney with Mashed Garlic247. 红扒肘子Braised Pork Hock in Brown Sauce248. 芫爆里脊丝Sautéed Shredded Pork Filet with Coriander249. 酱爆里脊丝配饼Fried Shredded Pork Filet in Soy Bean Paste with Pancake 250. 溜丸子Sautéed Fried Meat Balls with Brown Sauce251. 烩蒜香肚丝Braised Pork Tripe Shreds with Mashed Garlic in Sauce252. 四喜丸子Four-Joy Meatballs (Meat Balls Braised with Brown Sauce) 253. 清炸里脊Deep-Fried Pork Filet254. 软炸里脊Soft-Fried Pork Filet255. 尖椒里脊丝Fried Shredded Pork Filet with Hot Pepper256. 滑溜里脊片Quick-Fried Pork Filet Slices with Sauce257. 银芽肉丝Sautéed Shredded Pork with Bean Sprouts258. 蒜香烩肥肠Braised Pork Intestines with Mashed Garlic259. 尖椒炒肥肠Fried Pork Intestines with Hot Pepper260. 溜肚块Quick-Fried Pork Tripe Slices261. 香辣肚块Stir-Fried Pork Tripe Slices with Chili262. 芫爆肚丝Sautéed Pork Tripe Slices with Coriander263. 软溜肥肠Quick-Fried Pork Intestines in Brown Sauce264. 芽菜回锅肉Sautéed Sliced Pork with Scallion and Bean Sprouts265. 泡萝卜炒肉丝Sautéed Pork Slices with Pickled Turnip266. 米粉排骨Steamed Spare Ribs with Rice Flour267. 芽菜扣肉Braised Pork Slices with Bean Sprouts268. 东坡肘子Braised Dongpo Pork Hock with Brown Sauce269. 川式红烧肉Braised Pork，Sichuan Style270. 米粉肉Steamed Pork with Rice Flour271. 夹沙肉Steamed Pork Slices with Red Bean Paste272. 青豌豆肉丁Sautéed Diced Pork with Green Peas273. 蚂蚁上树Sautéed Vermicelli with Spicy Minced Pork274. 芹菜肉丝Sautéed Shredded Pork with Celery275. 青椒肉丝Sautéed Shredded Pork with Green Pepper276. 扁豆肉丝Sautéed Shredded Pork and French Beans277. 冬笋炒肉丝Sautéed Shredded Pork with Bamboo Shoots278. 炸肉茄合Deep-Fried Eggplant with Pork Stuffing279. 脆皮三丝卷Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots 280. 烤乳猪Roasted Suckling Pig281. 红烧蹄筋Braised Pig Tendon in Brown Sauce282. 清蒸猪脑Steamed Pig Brains283. 蛋煎猪脑Scrambled Eggs with Pig Brains284. 菜远炒排骨Sautéed Spare Ribs with Greens285. 椒盐排骨Crispy Spare Ribs with Spicy Salt286. 芋头蒸排骨Steamed Spare Ribs with Taro287. 蝴蝶骨Braised Spare Ribs288. 无骨排BBQ Spare Ribs Off the Bone289. 辣白菜炒五花肉Sautéed Streaky Pork with Cabbage in Chili Sauce290. 酒醉排骨Spare Ribs in Wine Sauce291. 无骨排BBQ Boneless Spare Ribs292. 香辣猪扒Grilled Pork with Spicy Sauce293. 云腿芥菜胆Sautéed Chinese Broccoli with Ham294. 板栗红烧肉Braised Pork with Chestnuts295. 小炒脆骨Sautéed Gristles296. 酸豆角肉沫Sautéed Sour Beans with Minced Pork297. 五花肉炖萝卜皮Braised Streaky Pork with Turnip Peel298. 腊肉红菜苔Sautéed Preserved Pork with Red Vegetables299. 竹筒腊肉Steamed Preserved Pork in Bamboo Tube300. 盐煎肉Fried Pork Slices with Salted Pepper301. 猪肉炖粉条Braised Pork with Vermicelli302. 芸豆焖猪尾Braised Pigtails with French Beans303. 干豇豆炖猪蹄Braised Pig Feet with Dried Cowpeas304. 豉汁蒸排骨Steamed Spare Ribs in Black Bean Sauce305. 蛋黄狮子头Stewed Meat Ball with Egg Yolk牛肉（Beef)306. XO酱炒牛柳条Sautéed Beef Filet in XO Sauce307. 爆炒牛肋骨Sautéed Beef Ribs308. 彩椒牛柳Sautéed Beef Filet with Bell Peppers309. 白灼肥牛Scalded Beef310. 菜胆蚝油牛肉Sautéed Sliced Beef and Vegetables in Oyster Sauce311. 菜心扒牛肉Grilled Beef with Shanghai Greens312. 川北牛尾Braised Oxtail in Chili Sauce, Sichuan Style313. 川汁牛柳Sautéed Beef Filet in Chili Sauce, Sichuan Style314. 葱爆肥牛Sautéed Beef with Scallion315. 番茄炖牛腩Braised Beef Brisket with Tomato316. 干煸牛肉丝Sautéed Shredded Beef in Chili Sauce317. 干锅黄牛肉Griddle Cooked Beef and Wild Mushrooms318. 罐焖牛肉Stewed Beef en Casserole319. 锅仔辣汁煮牛筋丸Stewed Beef Balls with Chili Sauce 320. 锅仔萝卜牛腩Stewed Beef Brisket with Radish321. 杭椒牛柳Sautéed Beef Filet with Hot Green Pepper322. 蚝皇滑牛肉Sautéed Sliced Beef in Oyster Sauce323. 黑椒牛肋骨Pan-Fried Beef Ribs with Black Pepper324. 黑椒牛柳Sautéed Beef Filet with Black Pepper325. 黑椒牛柳粒Sautéed Diced Beef Filet with Black Pepper 326. 黑椒牛柳条Sautéed Beef Filet with Black Pepper327. 黑椒牛排Pan-Fried Beef Steak with Black Pepper328. 红酒烩牛尾Braised Oxtail in Red Wine329. 胡萝卜炖牛肉Braised Beef with Carrots330. 姜葱爆牛肉Sautéed Sliced Beef with Onion and Ginger 331. 芥兰扒牛柳Sautéed Beef Filet with Chinese Broccoli332. 金蒜煎牛籽粒Pan-Fried Beef with Crispy Garlic333. 牛腩煲Braised Beef Brisket en Casserole334. 清汤牛丸腩Consomméof Beef Balls335. 山药牛肉片Sautéed Sliced Beef with Yam336. 石烹肥牛Beef with Chili Grilled on Stone Plate337. 时菜炒牛肉Sautéed Beef with Seasonal Vegetable338. 水煮牛肉Poached Sliced Beef in Hot Chili Oil339. 酥皮牛柳Crispy Beef Filet340. 铁板串烧牛肉Sizzling Beef Kebabs341. 铁板木瓜牛仔骨Sizzling Calf Ribs with Papaya342. 铁板牛肉Sizzling Beef Steak343. 土豆炒牛柳条Sautéed Beef Filet with Potatoes344. 豌豆辣牛肉Sautéed Beef and Green Peas in Spicy Sauce 345. 鲜菇炒牛肉Sautéed Beef with Fresh Mushrooms346. 鲜椒牛柳Sautéed Beef Filet with Bell Peppers347. 豉汁牛仔骨Steamed Beef Ribs in Black Bean Sauce348. 香芋黑椒炒牛柳条Sautéed Beef with Black Pepper and Taro 349. 香芋烩牛肉Braised Beef with Taro350. 小炒腊牛肉Sautéed Preserved Beef with Leek and Pepper 351. 小笋烧牛肉Braised Beef with Bamboo Shoots352. 洋葱牛柳丝Sautéed Shredded Beef with Onion353. 腰果牛肉粒Sautéed Diced Beef with Cashew Nuts354. 中式牛柳Beef Filet with Tomato Sauce, Chinese Style 355. 中式牛排Beef Steak with Tomato Sauce, Chinese Style 356. 孜然烤牛肉Grilled Beef with Cumin357. 孜然辣汁焖牛腩Braised Beef Brisket with Cumin358. 家乡小炒肉Sautéed Beef Filet, Country Style359. 青豆牛肉粒Sautéed Diced Beef with Green Beans360. 豉油牛肉Steamed Beef in Black Bean Sauce361. 什菜牛肉Sautéed Beef with Mixed Vegetables362. 鱼香牛肉Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce)363. 芥兰牛肉Sautéed Beef with Chinese Broccoli364. 雪豆牛肉Sautéed Beef with Snow Peas365. 青椒牛肉Sautéed Beef with Pepper and Onions366. 陈皮牛肉Beef with Dried Orange Peel367. 干烧牛肉Dry-Braised Shredded Beef, Sichuan Style368. 湖南牛肉Beef, Hunan Style369. 子姜牛肉Sautéed Shreded Beef with Ginger Shoots370. 芝麻牛肉Sautéed Beef with Sesame371. 辣子牛肉Sautéed Beef in Hot Pepper Sauce372. 什锦扒牛肉Beef Tenderloin with Mixed Vegetables373. 红烧牛蹄筋Braised Beef Tendon in Brown Sauce374. 三彩牛肉丝Stir-Fried Shreded Beef with Vegetables375. 西兰花牛柳Stir-Fried Beef Filet with Broccoli376. 铁锅牛柳Braised Beef Filet in Iron Pot377. 白灵菇牛柳Stir-Fried Beef Filet with Mushrooms378. 芦笋牛柳Stir-Fried Beef Filet with Green Asparagus379. 豆豉牛柳Braised Beef Filet in Black Bean Sauce380. 红油牛头Ox Head with Hot Chili Oil381. 麻辣牛肚Spicy Ox Tripe382. 京葱山珍爆牛柳Braised Beef Filet with Scallion383. 阿香婆石头烤肉Beef BBQ with Spicy Sauce384. 菜远炒牛肉Sautéed Beef with Greens385. 凉瓜炒牛肉Sautéed Beef with Bitter Melon386. 干煸牛柳丝Sautéed Shredded Beef387. 柠檬牛肉Sautéed Beef with Lemon388. 榨菜牛肉Sautéed Beef with Pickled Vegetable389. 蒙古牛肉Sautéed Mongolian Beef390. 椒盐牛仔骨Sautéed Calf Ribs with Spicy Salt391. 辣白菜炒牛肉Sautéed Beef with Cabbage in Chili Sauce392. 荔枝炒牛肉Sautéed Beef with Litchi393. 野山椒牛肉丝Sautéed Shredded Beef with Wild Pepper394. 尖椒香芹牛肉丝Sautéed Shredded Beef with Hot Pepper and Celery 395. 堂煎贵族牛肉（制作方法：黑椒汁、香草汁）Pan-Fried Superior Steak ( with black pepper sauce/ vanilla sauce)396. 香煎纽西兰牛仔骨Pan-Fried New Zealand Calf Chop397. 沾水牛肉Boiled Beef398. 牛肉炖土豆Braised Beef with Potatoes399. 清蛋牛肉Fried Beef with Scrambled Eggs400. 米粉牛肉Steamed Beef with Rice Flour401. 咖喱蒸牛肚Steamed Ox Tripe with Curry402. 芫爆散丹Sautéed Ox Tripe with Coriander羊肉（Lamb)403. 葱爆羊肉Sautéed Lamb Slices with Scallion404. 大蒜羊仔片Sautéed Lamb Filet with Garlic405. 红焖羊排Braised Lamb Chops with Carrots406. 葱煸羊腩Sautéed Diced Lamb with Scallion407. 烤羊里脊Roast Lamb Tenderloin408. 烤羊腿Roast Lamb Leg409. 卤酥羊腿Pot-Stewed Lamb Leg410. 小炒黑山羊Sautéed Sliced Lamb with Pepper and Parsley411. 支竹羊肉煲Lamb with Tofu Skin en Casserole412. 纸包风味羊排Fried Lamb Chops Wrapped in Paper413. 干羊肉野山菌Dried Lamb with Wild Truffles414. 手扒羊排Grilled Lamb Chops415. 烤羔羊Roasted Lamb416. 蒙古手抓肉Mongolian Boiled Lamb417. 涮羊肉Mongolian Hot Pot418. 红烧羊肉Braised Lamb in Brown Sauce419. 红焖羊肉Stewed Lamb in Brown Sauce420. 清炖羊肉Double Boiled Lamb Soup421. 回锅羊肉Sautéed Spicy Lamb422. 炒羊肚Sautéed Lamb Tripe423. 烤全羊Roast Whole Lamb424. 孜然羊肉Fried Lamb with Cumin425. 羊蝎子Lamb Spine Hot Pot靠，下面怎么还发现一个广告，太无耻了吧！！作者：lowara回复日期：2007-9-116:18:15禽蛋类(Poultry and Eggs)426. 巴蜀小炒鸡Sautéed Chicken with Hot and Green Pepper427. 扒鸡腿Grilled Chicken Legs428. 扒芥香鸡胸Grilled Mustard Flavored Chicken Breast429. 白椒炒鸡胗Sautéed Chicken Gizzards with Pepper430. 板栗焖仔鸡Braised Chicken with Chestnuts431. 川味红汤鸡Chicken in Hot Spicy Sauce, Sichuan Style432. 脆皮鸡Crispy Chicken433. 大千鸡片Sautéed Sliced Chicken434. 大煮干丝Braised Shredded Chicken with Ham and Dried Tofu435. 当红炸子鸡Deep-Fried Chicken436. 翡翠鲍脯麒麟鸡Braised Chicken with Sliced Abalone and Ham437. 双冬辣鸡球Sautéed Chicken Balls with Mushrooms and Bamboo Shoots 438. 芙蓉鸡片Sautéed Chicken Slices in Egg-White439. 干葱豆豉鸡煲Stewed Chicken in Scallion and Black Bean Sauce440. 干锅鸡Griddle Cooked Chicken with Pepper441. 干锅鸡胗Griddle Cooked Chicken Gizzard442. 宫保鸡丁Kung Pao Chicken443. 枸杞浓汁烩凤筋Stewed Chicken Tendon with Chinese Wolfberry444. 花旗参炖竹丝鸡Braised Chicken with Ginseng445. 鸡茸豆花Minced Chicken Soup446. 姜葱霸皇鸡Pan-Fried Chicken with Ginger and Scallion447. 金针云耳蒸鸡Steamed Chicken with Lily Flowers and Fungus448. 咖喱鸡Curry Chicken449. 可乐凤中翼Pan-Fried Chicken Wings in Coca-Cola Sauce450. 鸿运蒸凤爪Steamed Chicken Feet451. 客家盐焗鸡Salt Baked Chicken, Hakka Style452. 莲藕辣香鸡球Sautéed Spicy Chicken Balls with Lotus Roots453. 罗定豆豉鸡Braised Chicken in Black Bean Sauce454. 南乳碎炸鸡Fried Chicken Cubes with Preserved Tofu455. 啤酒鸡Stewed Chicken in Beer456. 飘香手撕鸡Poached Sliced Chicken457. 麒麟鸡Steamed Sliced Chicken with Mushrooms and Vegetables458. 荠菜鸡片Sautéed Sliced Chicken with Shepherd's Purse459. 鲜蘑包公鸡Braised Chicken with Fresh Mushrooms460. 沙茶鸡煲Chicken with BBQ Sauce en Casserole461. 沙姜焗软鸡Salted and Steamed Chicken with Ginger462. 砂锅滑鸡Stewed Chicken and V egetables en Casserole463. 烧鸡肉串Roast Chicken Kebabs464. 时菜炒鸡片Sautéed Sliced Chicken with Vegetables465. 江南百花鸡Chicken, South China Style466. 四川辣子鸡Sautéed Diced Chicken with Chili and Pepper, Sichuan Style 467. 酥炸鸡胸Deep-Fried Crispy Chicken Breast468. 铁板豆豉鸡Sizzling Chicken in Black Bean Sauce469. 铁板掌中宝Sizzling Chicken Feet470. 鲜人参炖土鸡Braised Chicken with Ginseng471. 香扒春鸡Grilled Spring Chicken472. 杏仁百花脆皮鸡Crispy Chicken with Shrimp Paste and Almonds473. 杏香橙花鸡脯Sautéed Boneless Chicken with Almonds in Orange Dressing 474. 腰果鸡丁Sautéed Diced Chicken and Cashew Nuts475. 一品蒜花鸡Deep-Fried Chicken with Garlic476. 鱼香鸡片Yu-Shiang Chicken Slices (Sautéed with Spicy Garlic Sauce) 477. 汁烧鸡肉Stewed Chicken in Sauce478. 美极掌中宝Sautéed Chicken Feet in Maggi Sauce479. 青瓜鸡丁Sautéed Diced Chicken with Cucumber480. 什菜鸡Sautéed Chicken with Mixed Vegetables481. 芥兰鸡Sautéed Chicken with Chinese Broccoli482. 雪豆鸡Sautéed Chicken with Snow Peas483. 甜酸鸡Sweet and Sour Chicken484. 陈皮鸡Chicken with Dried Orange Peel485. 干烧鸡Dry-Braised Chicken in Chili Sauce486. 柠檬鸡Sautéed Chicken with Lemon487. 湖南鸡Chicken，Hunan Style488. 子姜鸡Sautéed Chicken with Ginger Shoots489. 豆苗鸡片Sautéed Sliced Chicken with Pea Sprouts490. 炸八块鸡Deep-Fried Chicken Chunks491. 三杯鸡Stewed Chicken with Three Cups Sauce492. 葱油鸡Chicken with Scallion in Hot Oil493. 香酥鸡王Crispy Chicken494. 金汤烩鸡脯Braised Chicken Breast in Pumpkin Soup495. 芫爆鹌鹑脯Sautéed Quail Breast with Coriander496. 枣生栗子鸡Stewed Chicken with Jujubes, Peanuts and Chestnuts497. 西兰花鸡片Stir-Fried Chicken Slices with Broccoli498. 白灵菇鸡片Stir-Fried Chicken Slices with Mushrooms499. 芫爆鸡片Sautéed Chicken Slices with Coriander500. 芦笋鸡片Sautéed Chicken Slices with Green Asparagus501. 鸡丁核桃仁Stir-Fried Diced Chicken with Walnuts502. 甜酸鸡腿肉Stir-Fried Sweet and Sour Chicken Leg503. 怪味鸡丝Special Flavored Shredded Chicken504. 口水鸡Steamed Chicken with Chili Sauce505. 鱼香碎米鸡Yu-Shiang Diced Chicken (Sautéed with Spicy Garlic Sauce) 506. 葱姜油淋鸡Chicken with Ginger and Scallion Oil507. 菜远鸡球Sautéed Chicken Balls with Greens508. 豉汁黄毛鸡Sautéed Chicken with Black Bean Sauce509. 子罗炒鸡片Sautéed Sliced Chicken with Ginger and Pineapple510. 龙凤琵琶豆腐Steamed Tofu with Egg, Chicken and Shrimp511. 糖醋鸡块Braised Chicken in Sweet and Sour Sauce512. 蜜糖子姜鸡Honey-Stewed Chicken with Ginger Shoots513. 苹果咖喱鸡Curry Chicken with Apple514. 糊辣仔鸡Pepper Chicken515. 美极葱香鸡脆骨Sautéed Chicken Gristle with Scallion in Maggi Sauce 516. 清蒸童子鸡Steamed Spring Chicken517. 贵妃鸡Chicken Wings and Legs with Brown Sauce518. 江南百花鸡Steamed Chicken Skin with Shrimp Paste519. 烤鸡Roast Chicken520. 符离集烧鸡Red-Cooked Chicken, Fuliji Style521. 道口烧鸡Red-Cooked Chicken, Daokou Style522. 酱鸡Chicken Seasoned with Brown Sauce523. 熏鸡Smoked Chicken524. 五香鸡Spiced Chicken525. 椒盐鸡Chicken with Spicy Salt526. 麻辣鸡Chicken with Chili and Sichuan Pepper527. 茶香鸡Red-Cooked Chicken with Tea Falvor528. 金钱鸡Grilled Ham and Chicken529. 芝麻鸡Boiled Chicken with Sesame and Spicy Sauce530. 叫化鸡Beggars Chicken (Baked Chicken)531. 江米酿鸡Chicken with Glutinous Rice Stuffing532. 富贵鸡Steamed Chicken with Stuffing533. 纸包鸡Deep-Fried Chicken in Tin Foil534. 清蒸全鸡Steamed Whole Chicken535. 半口蘑蒸鸡Steamed Chicken with Truffle536. 炸鸡肫肝Fried Chicken Gizzards537. 一鸡三吃A Chicken Prepared in Three Ways538. 牡丹珠圆鸡Chicken and Crab Roe with Shrimp Balls539. 广州文昌鸡Sliced Chicken with Chicken Livers and Ham540. 荸荠鸡片Sautéed Chicken Slices with Water Chestnuts541. 时蔬鸡片Sautéed Chicken Slices with Seasonal Vegetable542. 汽锅鸡翅Steam Pot Chicken Wings543. 清蒸全鸭Steamed Whole Duck544. 柴把鸭Steamed Duck with Bamboo Shoots and Ham545. 脆皮鸳鸯鸭Two-Coloured Crispy Duck with Minced Shrimps Stuffing546. 全聚德烤鸭Quanjude Roast Duck547. 面鱼儿烧鸭Roast Duck with Fish-Like Dough548. 双冬鸭Duck Meat with Snow Peas and Mushrooms549. 子姜鸭Sautéed Duck with Ginger Shoots550. 魔芋烧鸭Braised Duck with Shredded Konjak551. 五香鸭子Spiced Duck with Tofu552. 盐烤荷叶鸭Salt Baked Duck in Lotus Leaf553. 鸭粒响铃Fried Diced Duck554. 青椒鸭肠Stir-Fried Duck Intestines with Green Pepper555. 糟溜鸭三白Stewed and Seasoned Duck Slices, Duck Feet and Duck Liver556. 四川樟茶鸭(配荷叶饼) Smoked Duck, Sichuan Style (with Lotus-Leaf-Like Pancake) 557. 香熏鸭腰Frangrant Smoked Duck Kernel558. 盐烤荷叶鸭Salt-Baked Duck in Lotus Leaf559. 口水鸭肠Duck Intestines with Chili Sauce560. 芥末鸭掌Duck Feet with Mustard561. 火爆川椒鸭舌Stir-Fried Duck Tongues with Sichuan Chili562. 八珍发菜扒鸭Braised Chicken with Assorted Meat and Thread Moss563. 赛海蜇拌火鸭丝Shredded Roast Duck with White Fungus564. 蜜汁烟熏鸭肉卷Smoked Duck Rolls with Honey Sauce565. 香荽鸭翼Stir-Fried Duck Wings with Coriander566. 香酱爆鸭丝Sautéed Shredded Duck in Soy Sauce567. 北菇扒大鸭Braised Duck with Black Mushrooms and Vegetables568. 北京烤鸭Beijing Roast Duck569. 彩椒炒火鸭柳Sautéed Roast Duck with Bell Pepper570. 虫草炖老鸭Stewed Duck with Aweto571. 蛋酥樟茶鸭Deep-Fried Smoked Duck with Egg Crust572. 冬菜扣大鸭Braised Duck with Preserved Vegetables573. 参杞炖老鸭Stewed Duck with Ginseng and Chinese Wolfberry574. 豆豉芦笋炒鸭柳Sautéed Sliced Duck with Asparagus in Black Bean Sauce 575. 火燎鸭心Sautéed Duck Hearts576. 酱爆鸭片Sautéed Sliced Duck in Soy Sauce577. 罗汉扒大鸭Braised Duck with Mixed V egetables578. 樱桃汁煎鸭胸Pan-Fried Duck Breast in Cherry Sauce579. 蜜汁鸭胸Pan-Fried Duck Breast with Honey Sauce580. 汽锅虫草炖老鸭Steam Pot Duck with Aweto581. 芋茸香酥鸭Deep-Fried Boneless Duck with Taro Puree582. 雀巢鸭宝Sautéed Diced Duck Meat in Potato Basket583. 黑椒焖鸭胗Braised Duck Gizzards with Black Pepper584. 烩鸭四宝Braised Four–Delicacies of Duck585. 黄豆煮水鸭Stewed Duck with Soya Beans586. 生炒鸭松Sautéed Minced Duck on Lettuce Leaf587. 酸梅鸭Braised Duck with Plum Sauce588. 香辣炒板鸭Sautéed Salted Duck with Hot Spicy Sauce589. 香酥脱骨鸭Crispy Boneless Duck590. 香酥鸭荷叶夹Deep-Fried Duck in Lotus Leaf591. 酥皮鸭丝盅Crispy Shredded Duck592. 荔茸鹅肝卷Deep-Fried Goose Liver Roll with Taro593. 辽参扣鹅掌Braised Goose Feet with Sea Cucumber594. 菜头烧板鹅Braised Dried Goose and Lettuce in Spicy Sauce595. 松茸扒鹅肝Grilled Goose Liver with Matsutake596. 香煎鹅肝Pan-Fried Goose Liver597. 野菌鹅肝Pan-Fried Goose Liver with Wild Mushrooms598. 川式煎鹅肝Fried Goose Liver，Sichuan Style599. 潮州烧雁鹅Roast Goose, Chaozhou Style600. 红烧石歧项鸽Braised Pigeon601. 冬草花炖鹧鸪Stewed Quail with Aweto602. 豆豉鹌鹑脯Braised Quail Breast with Black Bean Sauce603. 酥香鹌鹑Crispy Quail with Sesame604. XO酱爆乳鸽脯Sautéed Pigeon Breast in XO Sauce605. 北菇云腿蒸乳鸽Steamed Pigeon with Mushrooms and Ham606. 菜片乳鸽松Sautéed Minced Pigeon with Sliced Vegetables607. 脆皮乳鸽Crispy Pigeon608. 吊烧乳鸽王Roast Pigeon609. 荷香蒸乳鸽Steamed Pigeon in Lotus Leaves610. 红酒烩鸽脯Braised Pigeon Breast in Red Wine611. 金柠乳鸽脯Sautéed Pigeon Breast in Lemon Sauce612. 烧汁香煎鸽脯Pan-Fried Pigeon Breast613. 生炒乳鸽松Sautéed Minced Pigeon on Lettuce Leaf614. 时菜炒鸽脯Sautéed Sliced Pigeon Breast with Vegetables615. 天麻炖乳鸽Stewed Pigeon with Gastrodia Tuber。
中英文菜单对照
头盘餐前小品Appetizers1.各式刺身拼Sashimi Platter2.锅贴Pot Sticker3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)4.鸡沙律Chicken Salad5.酥炸大虾Fried Prawns6.酥炸生豪Fried Oysters7.酥炸鲜鱿Fried Squid汤羹类Soup7.酸辣汤Hot & Sour Soup8.法国海鲜汤French Style Seafood Soup9.法国杂菜汤French Style Vegetable Soup10.杂锦云吞汤Combination Won Ton Soup11.芥菜肉片咸蛋汤Mustard Green Salted Egg Soup龙虾蟹类Seafood (Lobster, Shrimp, Crab)1.法式咖喱焗龙虾French Curry Lobster2.法式芝士牛油焗龙虾Cheese Lobster3.上汤焗龙虾Special Style Lobster4.蒜茸蒸龙虾Garlic Style Lobster5.豉椒炒肉蟹Crab虾鲜鱿贝类Seafood1.菜远虾球Shrimp with Tender Green2.白灼中虾Boil Shrimp3.点桃虾球Walnut Shrimp4.油泡虾球Crystal Prawn5.柠檬虾球Lemon Prawn6.咕噜虾Sweet & Sour Prawn7.蒜茸蒸虾Steam Prawn w/ Garlic Sauce8.四川虾球Szechuan Shrimp9.豆瓣酱鲜鱿Fresh Squid10.虾龙糊Shrimp w/ Lobster Sauce11.韭王象拔蚌Gold Chive Geoduck17.双菇鲜带子Mushroom Fresh Scallop18.豉汁炒大蚬Clam w/ Black Bean Sauce19.姜葱生豪Oyster w/ Ginger, Green Onion20.豉汁炒青口Mussel w/ Black Bean Sauce21.豉汁豆腐蒸带子Tofu Scallop w/ Black Bean Sauce海鲜鱼类Seafood (Fish)1.清蒸游水石斑Steam Live Rock Cod2.清蒸蒜茸带子Steamd Scallop w/ Garlic Sauce3.豉汁煎焗塘虱Catfish w/ Black Bean Sauce4.清蒸龙利Flounder5.清蒸海鲈Fomfret6.蒸金钱片塘虱Steam Catfish7.辣汁串烧鱼B & Q Fish Stick w/ Hot Sauce8.西兰炒雪鱼球Pan Fried Snow Fish w/ Green9.菜远石斑球Tender Green Rock Cod10.豉汁石斑球Steam Rock Cod w/ Black Bean Sauce 鸡鸭鸽Poultry1.脆皮炸子鸡(半)Fried Chicken (Half)2.红烧石岐项鸽Roast Pigeon3.豉油皇乳鸽Pigeon w/ Soy Sauce4.姜葱油淋鸡(半)Green Onion Chicken (Half)5.北京片皮鸭Peking Duck6.酸甜明炉烧鸭(半)Roast Duck (Half)7.柠檬鸡球Lemon Chicken8.西芹腰果鸡球Vegetable Cashew Chicken9.咖喱鸡Curry Chicken煲仔类Clay Pot Style1.北菇海参煲Mushroom Sea Cucumber Duck Feet2.诸诸滑鸡煲Chicken Clay Pot3.鸡粒咸鱼茄子煲Salt Fish Chicken Egg Plant Clay Pot4.粉丝虾米杂菜煲Rice Noodle Vegetables Clay Pot素菜类Vegetarian1.豪油冬菇Oyster Sauce Mushroom2.什笙上素Bamboo Vegetable3.红烧豆腐Fried Tofu4.炒素丁Vegetable Roll5.罗汉腐皮卷Vegetable Egg Roll6.素咕噜肉Vegetarian Sweet and Sour7.蒸山水豆腐Steam Tofu8.鲜菇扒菜胆Mushroom Tender Green9.炒杂菜Mixed Green Tender炒粉、面、饭Rice Plate1.龙虾干烧伊面Lobster Teriyaki Noodle2.上汤龙虾捞面Lobster Noodle3.杨州炒饭Yang Chow Fried Rice4.虾仁炒饭Shrimp Fried Rice5.咸鱼鸡粒炒饭Salted Egg Chicken Fried Rice6.蕃茄牛肉炒饭Tomato w/ Beef Fried Rice7.厨师炒饭House Fried Rice8.生菜丝炒牛肉饭Beef Fried Rice w/ Lettuce9.招牌炒面House Chow Mein10.鸡球炒/煎面Chicken Chow Mein11.蕃茄牛肉炒面Tomato Beef Chow Mein12.海鲜炒/煎面Seafood Chow Mein13.虾子姜葱捞面Ginger Green Onion Noodle14.干烧伊面Teriyaki Noodle15.鸡丝上汤窝面Chicken Noodle Soup16.菜远炒牛河Vegetable Beef Chow Fun17.豉椒排骨炒河Sparerib w/ Black Bean Chow Fun18.星洲炒米粉Singapore Noodle (Hot Spice)甜品Dessert1.雪蛤红莲Bird Nest Red Bean Soup2.椰汁炖雪蛤Coconut Bird Nest3.玫瑰红豆沙Red Bean Soup4.椰汁西米露Coconut Tapioca5.百年好合Red Bean Fresh Lily Bulb厨师精选Luncheon Special1.酸甜咕噜肉Sweet & Sour Pork2.京都骨Peking Spareribs3.豉椒排骨Sparerbis w/ Black Bean Sauce4.凉瓜排骨Bitter Melon Spareribs5.菜远炒排骨Spareribs w/ Tender Green6.菜远炒牛肉Beef w/ Tender Green7.豉椒炒牛肉Green Pepper Beef w/ Black Bean Sauce8.柠檬牛肉Lemon Beef9.四川牛肉Szechuan Beef10.辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce11.柠檬鸡球Lemon Chicken19.酸甜咕噜鱼Sweet & Sour Fish20.酸甜咕噜虾Sweet & Sour Shrimp21.柠檬炒虾球Lemon Shrimp22.菜远炒虾球Shrimp w/ Vegetable23.四川炒虾球Szechuan Shrimp24.四川炒鲜鱿Szechuan Squid25.豉椒炒鱿Squid w/ Black Bean Sauce26.红烧豆腐Fried Tofu w/ Tender Green27.炒杂菜Mixed Vegetable特价小菜1.豆腐虾Tofu & Shrimps2.白灼虾Boiled Prawns3.椒盐虾Spicy Slat Prawns4.豉椒虾Black Bean Sauce Prawns5.滑蛋虾Prawns with Eggs6.油泡虾Crystal Prawns7.时菜虾Vegetable Prawns8.四川虾Szechuan Prawns9.茄汁虾Prawns with Ketchup10.豉汁炒蚬Clams Black Bean Sauce11.时菜斑球Vegetable Rock Cod12.豉汁斑球Black Bean Sauce Rock Cod13.椒盐龙利球Pepper Salt Fried Flounder14.香煎鲫鱼Pan Fried Fish15.时菜鲜鱿Vegetable & Squid16.椒盐鲜鱿Salt and Pepper Squid17.豉椒鲜鱿Black Bean Sauce Squid18.酥炸鲜鱿Deep Fried Squid19.四川鸡Szechuan Chicken20.宫保鸡Kung Pao Chicken21.当红炸子鸡Crispy Fried Chicken22.柠檬鸡Lemon Chicken23.腰果鸡Cashew Nuts Chicken24.甜酸鸡Sweet & Sour Chicken25.时菜鸡Vegetable & Chicken26.咖喱鸡Curry Chicken27.豉椒鸡Black Bean Sauce Chicken28.京都上肉排Peking Spareribs29.椒盐肉排Pepper Salt Fried Spareribs30.梅菜扣肉Preserved Vegetable & Pork31.豉汁排骨Black Bean Sauce Spareribs32.时菜排骨Vegetable & Spareribs33.蜜汁叉烧B.B.Q. Pork34.炸菜牛肉Pickled with Beef35.蒙古牛肉Mongolian Beef36.姜葱牛肉Ginger & Green Onion Beef37.豪油牛肉Oyster Sauce Beef38.时菜牛肉Vegetable & Beef39.豆腐牛肉Tofu and Beef40.四川牛肉Szechuan Beef41.柠檬牛肉Lemon Beef42.椒盐牛仔骨Pepper Salted Fried Beef Ribs43.火腩塘虱煲Roasted Pork & Catfish Clay Pot44.东江豆腐煲Tofu in Clay Pot45.海鲜煲Seafood in Clay Pot46.八珍煲Assorted Meat in Clay Pot47.柱侯牛腩煲Stew Beef Basket48.鱼香茄子煲Eggplant in Clay Pot49.虾米粉丝煲Dried Shrimp & Noodle in Clay Pot50.咸鱼鸡豆腐煲Salted Fish & Chicken Tofu in Clay Pot51.蒸山水豆腐Steamed Tofu52.红烧豆腐Braised Tofu53.麻婆豆腐Bean Sauce Tofu主要的就是那些餐具和食品名称````---一些西餐英语Flatware-西餐具Cocktail fork: seafood or fruit cocktail, lobster, and for serving pickles or olives.开胃食品餐叉：吃海鲜、开胃水果、龙虾时用，吃泡菜、橄榄的时候也可以用它。
中英文菜单(全)
中英文菜单（全）一、开胃小菜Appetizers1. 老北京炸酱面Old Beijing Zhajiang Noodles2. 桂花糯米藕Steamed Lotus Root Stuffed with Glutinous Rice 3. 蒜泥白肉Sliced Boiled Pork with Garlic Sauce4. 芥末墨鱼球Wasabi Squid Balls二、凉菜Cold Dishes1. 大拌菜Mixed Vegetables Salad2. 糖醋排骨Sweet and Sour Spareribs3. 椒麻鸡Pepper Chicken4. 凉拌木耳Cold Mixed Fungus三、热菜Hot Dishes1. 宫保鸡丁Kung Pao Chicken2. 麻婆豆腐Mapo Tofu3. 西红柿炖牛腩Stewed Beef Brisket with Tomato 4. 清蒸鲈鱼Steamed Perch四、汤品Soups1. 番茄蛋花汤Tomato Egg Soup2. 罗宋汤Russian Soup3. 酸菜鱼Pickled Chinese Cabbage Fish Soup 4. 羊肉汤Lamb Soup五、主食Staple Food1. 扬州炒饭Yangzhou Fried Rice2. 炸酱面Zhajiang Noodles3. 葱油饼Scallion Pancake4. 糖醋里脊Sweet and Sour Pork Loin 六、甜点Desserts1. 红豆沙Red Bean Soup2. 桂花糕Osmanthus Cake3. 杨枝甘露Mango Sago Cream with Pomelo 4. 芝麻汤圆Sesame Rice Balls五、海鲜精选Seafood Delights1. 蒜蓉蒸扇贝Steamed Scallops with Garlic 2. 椒盐虾Salt and Pepper Shrimp3. 清蒸大闸蟹Steamed hairy Crab4. 香辣炒蟹Spicy Fried Crab六、素食天地Vegetarian Paradise1. 干煸四季豆DryFried Green Beans2. 香菇滑鸡（素）Mushroom "Chicken" (Vegetarian) 3. 素炒三丝Three Shredded Vegetables4. 菠菜豆腐卷Spinach Tofu Rolls七、烧烤串烧Barbecue and Skewers1. 羊肉串Lamb Skewers2. 牛肉串Beef Skewers3. 鸡翅Chicken Wings4. 烤玉米Grilled Corn八、酒水饮料Beverages and Alcoholic Drinks1. 茉莉花茶Jasmine Tea2. 绿茶Green Tea3. 啤酒Beer4. 红酒Red Wine九、特色推荐1. 北京烤鸭Beijing Roast Duck2. 西湖醋鱼West Lake Fish in Vinegar Gravy3. 东坡肉Dongpo Braised Pork4. 佛跳墙Buddha Jumps Over the Wall这份中英文菜单为您呈现了丰富的美食选择，无论是传统中式佳肴还是海鲜素食，都能满足您的味蕾。
餐厅中英文菜单
餐厅中英文菜单●COCKTAILS特饮鸡尾酒1/G & D Special (鹅和鸭特饮)金酒、绿色薄荷酒、鲜奶油一块摇制而成。
(Gin, Creme De Menthe & Milk)￥30.002/Snow mountain Sunrise (日出雪山)四种巧克力及咖啡口味的酒同牛奶摇制而成，有新鲜甜奶油及巧克力粉的味道(Bailey's, Kahlua, Tin Maria, Brown Cacao, Milk, Whipped Cream)￥35.003/Around the World (环游世界)金酒，绿薄荷酒加入菠萝汁，让您领略这清凉的世界。
(Gin, Creme De Menthe & Pineapple juice)￥30.004/Daiquiri (戴克利)由白朗姆酒，橙皮力娇再加柠檬汁制成。
(Rum, Triple Sec and Lemon juice)￥30.005/Strawberry Daiquiri (草莓戴克利)由白朗姆酒，草莓力娇和鹅和鸭柠檬汁制成。
(Rum, Strawberry and G & D Lemon Juice)￥30.006/Grasshopper (青草蜢)绿薄荷酒，白可可酒及牛奶制成(Green Menthe, White cacao & Milk)￥30.007/Manhattan (曼哈顿)由波本威士忌，马天尼甜酒及甘宁汁制成。
(Bourbon, Martini Rosso & Angostura Bitter)￥30.008/Mai Tai (美太)橘子的芳香,朗姆的独特风味及菠萝汁的爽口容于一处,尽现热带风情(Orange Curacao, White Rum, Dark Rum & Pineapple juice) ￥30.009/Margarita (玛格丽特)以龙舌兰为主加上橙皮酒的芳香和柠檬汁摇制而成。
菜单中英文对照
菜单中英文对照凉菜：Cold Dishes1.牛气冲天Ox’s tongue with Beef2.葱香仔鸡Chicken with Scallion3.秘制鸡块Special Chicken4.夫妻肺片Pork Lungs in Chili Sauce5.锦里酱香鸭Jin Lin Duck Seasoned with Soy Sauce6.卤水拼盘Soy Sauce Stewed Meat7.脆皮乳鸽Crispy Pigeon8.椒麻鸭掌Duck Feet with Spicy Pepper9.锦里肥肠Jin Lin Pork Intestines10.酥椒牛腱Deep—Fried Beef Shank in Chilli11.鹅肝拼素鲍Goose Liver with Abalone12.蜜汁叉烧Honey-Stewed BBQ Pork13.拌虫草花Aweto Petal in Sauce14.沾酱乳瓜Pickled Cucumbers15.酸辣荞面Hot & Sour Mustard Noodle16.青菜玉米Green Vegetable with Corn17.同甘共苦Bitter Melon Salad18.养生木耳nutritional Black Fungus19.爽口西芹Crispy Celery20.养顏木瓜Maintain Youth Papaya21.生拌茼蒿Crown Daisy with Sauce热菜Hot Dishes1.生爆原生态甲鱼Stir-Fried Unartificial Turtle2.香绍辽参Liaoning Ginseng with Shaoxing Wine3.桂花鱼翅Shark’s Fin with Sweet—Scented Osmanthus4.鲍鱼全家福Abalone Combination5.小炒猪手Sautéed Pig Feet6.虫草花煮干丝Aweto Petal with Ham and Dried Tofu7.海鲜烩芦笋Seafood with Asparagus8.干锅竹笋Griddle Cooked Bamboo Shoots9.荞包粒粒香Buckwheat Grain10.茶菇手撕鸡Sliced Chicken with Tea-fungus11.蒜茸粉丝娃娃菜Vermicelli and Baby Cabbage with Garlic12.香炸小黄鱼Deep—Fried Small Yellow Croakers13.黑椒牛仔骨Black Pepper Short Rib14.椒汁（酸汤)肥牛Beef in Pepper Sauce/Sour Soup15.椒汁(酸汤)牛柳Beef Filet in Pepper Sauce/Sour Soup16.糯米山椒圣子皇Sautéed scallops with Rice and Hot Chili17.铜盘仔兔Small rabbit in Copper dish18.铁板耗儿鱼Sizzling Small Fish19.三宝捞粉丝Vermicelli with Sanbao20.腰果掌中宝Cashew with Chicken Feet21.香辣兔腰Sautéed Rabbit Kidney in Hot Spicy Sauce22.尖椒小炒肉Sautéed Pork with Hot and Green Pepper23.水煮石斑肚Rock Cod Kidney in Hot Chili Oil24.辣子松板肉Songban Pork with Chili and Peppe、25.钵钵菜Consommé of Vegetables26.煲仔娃娃菜Braised Baby Cabbage in Clay Pot27.豉椒虎掌筋Beef Tendon with Black Bean Sauce28.鲜椒蟹Fresh Chili with Crab29.泰汁烤河鳗Char-Grilled Eel in Thailand Sauce30.菌香太白肉Libai Pork with fungus31.双椒鸡Sautéed Diced Chicken with Black and Red Chili32.松茸鱼肚Fish Maw with Matsutake33.酸汤鮰鱼Barracuda in Sour Soup34.仔姜美蛙Bullfrog with Ginger Shoots35.泡椒红鱼肚Fish Maw with Pickled Peppers36.豆瓣钳鱼Fish in Soy Bean Paste37.铁板鸭Sizzling Duck38.双椒骆驼皮Sautéed Camel Skin with Black and Red Chili39.酒香南瓜Pumpkin Wine Sauce40.桃仁鸭舌Peach Seeds with Duck Tongues41.香辣金钱Pig’s Throat in Chili Oil42.脆笋烧牛肉Braised Beef with Bamboo Shoots43.脆绍米凉粉Clear Noodles in Shaoxing Wine Sauce44.米粉子炒肥肠Pork Intestines with Rice Flour45.铁板鱿鱼须Sizzling Shredded Squid46.豉椒腰花Pig’s Kidney with Peppers and Black Bean Sauce47.荷包豆腐Tofu in Lotus Leaf48.干烧蹄花Dry—Braised Sliced Pig Feet49.回锅肉Sautéed Sliced Pork with Pepper and Chili50.乌龙穿凤翅Sautéed Eel with Chicken Wings51.宫爆鸡丁Kung Pao Chicken52.蟹黄豆花Crab Roe with Tofu53.上汤芦笋Asparagus Soup54.鱼香肉丝Sautéed with Spicy Garlic Sauce55.麻婆豆腐Bean Sauce Tofu56.莲白炒粉丝Sautéed Chinese Cabbage with Vermicelli57.青椒土豆丝Sautéed Potato with Green Pepper58.虎皮青椒Pan—Seared Green Pepper59.白灼菜心Braised Shanghai Greens60.小炒时蔬Stir—fry Vegetables61.糯香排骨Steamed Spare Ribs with Rice Flour62.荷叶粉蒸肉Steamed Pork with Rice Flour in Lotus Leaves63.蒜茸粉丝蒸鲜鲍Steamed Abalone with Vermicelli andGarlic64.蒜茸扇贝Scallops with Gallic65.锦里咸烧白Jinli Steam Port with Preserved Vegetable66.文哈蒸水蛋Wenha Steamed Egg海河鲜Sea/River Food1.多宝鱼(清蒸，豉汁蒸) ：Turbot (Steamed/Steamed withBlack Bean Sauce）2.鲈鱼（清蒸椒汁干烧)Perch （Steamed/ Stewed withMarinated Chili/ Braised)3.桂鱼（椒汁清蒸)Mandarin Fish （Stewed with MarinatedChili /Steamed）4.江团(奶汤酸汤清蒸）Turtle(Stewed with Milk/Soursoup/Steamed）5.肉蟹（姜葱香辣)：Hardshell Crab（Stir-Fried with Gingerand Scallion/ Hot Spicy Sauce)6.基围虾（白灼蒜茸椒盐）Prawns（Braised/ Stewed withGallic/ Spicy Salt）靓汤（Soups）1.海带老鸭汤Duck and Kelp Soup2.紫菜绿豆排骨汤Stewed Pork Ribs with Laver and GreenBean3.野菌汤Mushrooms Soup4.粗粮排骨汤Pork Ribs and Corn Soup5.蕃茄牛尾汤Tomato Oxtail Soup6.竹荪乌鸡汤Bamboo Fungus and Black Hen Soup7.天麻炖乳鸽Stewed Pigeon with Gastrodia Tuber8.蕃茄煎蛋汤Tomato and Fried Eggs Soup9.素菜豆腐汤Green Vegetable and Tofu Soup10.杂菌鸡汁Fungus and Chicken Soup11.三鲜汤Three Delicacies Soup捞饭Rice S teamed1.鱼翅捞饭Steamed Rice with Shark’s Fin2.鲍汁辽参捞饭Steamed Rice with Abalone Sauce andLiaoning Ginseng3.鲨鱼唇捞饭Steamed Rice with Shark’s Fin4.浓汤松茸捞饭Steamed Rice with Matsutake Soup5.菌丝捞饭Steamed Rice with Sliced Fungus点心Snacks1.野菜锅摊Vegetable Pie2.水果蛋挞Fruit Egg Custard Nosh3.素菜小煎包Pan-Fried vegetable Dumplings4.南瓜饼Pumpkin Pie5.水果酥Pan-Fried Fruit Cake6.锦里煎饺Jinli Pan—Fried Dumplings7.黑米糕Black Rice Cake8.发糕Fermented Cake9.金瓜小汤圆Pumpkin Glue Pudding10.香芋卷Steamed Twisted Taro Roll11.担担面Sichuan Style Noodles with Peppery Sauce12.清汤面Noodles with Fresh Soup13.杂酱面Noodles with Soybean Paste14.牛肉面beef Noodles15.煎蛋面Fried—Egg Noodles128RMB /SHARE 98RMB/PERSON。
晚宴接待菜单-中英文版
接待晚宴菜单（50人）餐前面包（Food bread）Garlic Bread蒜蓉法包Soft Roll小餐包凉菜&小食Cold dishes&Sweet - Scented Osmanthus West Lake Lotus Root with Honey Sauce蜜汁桂花西湖藕Fungus salad with Italian Black Vinegar意大利黑醋凉拌东北秋耳Honeyed Walnuts琥珀核桃American almond美国大杏仁老火汤Double-Stewed SoupYunnan Wild Mushroom Soup with Stewed Pigeon云南野生菌炖老鸽（位上）热菜Hot DishesGrilled Lamb Chop特色烤羊扒（位上）Shaoyang-Style Braised Beef in spicy chicken stock邵阳特色大片牛肉（位上）Fried Edible Lily with Ginkgo and Fresh Asparagu福果鲜露笋炒百合（位上）Steamed Fish Balls in Sour Soup酸汤翠椒鱼球（位上）Fried Brassica Campestris Chinensis Purpuria with Garlic蒜蓉炒红菜苔（位上）Steamed Taro with Chop Pepper剁椒蒸小芋头Cheese baked ham meat with Fresh Mycorrhizal Potato Cake 芝士焗牛仔肉伴险鲜菌根薯仔饼Stir-fried loofah清炒丝瓜Spisy chicken辣子鸡主食Rice and NoodleRice seedling rice Hand-Pulled noodle Rice noodle 丝苗米饭番茄鸡蛋拉面常德米粉（位上)甜品dessertRed Bean Sweet Soup红豆沙糖水（位上）Seasonal fruit (in position)时令水果（位上）。
餐厅中英文菜单
Appetizers (头台）编号菜名(Chinese)菜名(English)Price价格US$(美元)1新雅拼盘Sun Ya combo Plate10.752锅贴Pot Stickers (6) 5.253蒜子干糙排骨Deep Fried Garlic Spareribs7.504酥糙鸡翅Deep Fired Chicken Wings 6.255凉拌海蜇Cold Jelly Fish7.006密汁叉烧 B.B.Q. Pork 6.757椒盐鲜鱿Salted & Pepper Squids7.508椒盐虾Salted & Pepper Prawn 9.759炸云吞Fried Won Tons 5.5010春卷Egg Rolls (2) 3.00Soups (汤羹类)编号菜名(Chinese)菜名(English)Price价格US$(美元) 11红烧鸡翅膀Shark's Fin w/Shredded Chicken Soup 9.00 (per person)12红烧蟹肉翅Shark's Fin w/Crab Meat Soup9.00 (per person)13酸辣汤Hot & sour Soup 6.7514云吞汤Won Ton Soup 6.7515什锦瓜粒汤Winter Melon Soup7.2516紫菜肉片汤Pork & Seaweed Soup7.2517咸蛋芥菜肉片汤Pork & Salted Egg w/Mustard Greed Soup7.2518鸡蓉粟米羹Sweet Corn & Chicken Soup8.2519鸡茸鱼肚羹Fish Maw & chicken Soup8.7520本糊牛肉羹Minced Beef with Egg White soup7.5021豆腐肉片羹Pork Tofu Soup7.2522海鲜豆腐羹Seafood Tofu Soup9.00Live Lobster & Crab (生猛龙虾蟹类)编号菜名(Chinese)菜名(English)Price价格US$(美元) 23上汤焗Baked in Supreme Broth Seasonal24姜葱焗W/Ginger & Green Onion Seasonal25避风塘焗Deep Fried w/Garlic, red Chili, & SpicySaltSeasonal26潮式焗Mouth -Watering Salty Taste Sauce Seasonal 27马来西亚咖喱焗W/ Malaysia Curry Sauce Seasonal 28奶油焗Baked W/ Cream & Butter Seasonal 29豉汁焗焗Baked W/Black Bean Sauce Seasonal 30蒜蓉蒸Steamed W. Garlic Sauce SeasonalSeafood (海鮮类)编号菜名(Chinese)菜名(English)Price价格US$(美元) 31椒盐虾Salt & Pepper Prawn10.9532虾龙糊Prawns in Lobster Sauce10.9533脆皮大虾Deep Fried Prawn9.5034腰果虾球Prawn with Cashew Nuts9.5035油泡虾球Pan fried Prawn10.9536蕃茄虾球Prawn with Tomato9.5037干煎虾球Pan Fried Prawn with Shell10.9538时菜虾球Prawn W/Seasonal V egetable9.5039油炮带子Pan fried Scallops10.9540黑椒带子Pan Fried Scallops W. Black Pepper11.9541蜜桃虾Walnut Prawns12.9542时菜带子Scallops W/Seasonal Vegetable9.5043川酱鲜鱿Squids W/Spicy Sauce7.9544时菜鲜鱿Squids W/Seasonal Vegetable7.9545酥炸鲜鱿Deep fried Oyster9.7546姜葱焗鲜蚝Oyster W/Ginger & green Onion9.7547豉汁炒蚬Stir Fry Clams W/Black Bean Sauce9.7548时菜鱼球Sliced Fish W/seasonal Vegetable9.7549蒜香银鳕鱼Black Cod fish W/garlic Sauce11.5050豉汁蒸魚Steam Fish W. Black bean Sauce11.5051四川带子虾球Prawns & scallops in Szechuan Style13.5052象拔蚌(兩食)Geoduck (2 course)Seasonal53白灼角拔蚌Poached Geoduck SeasonalPoultry (鸡鸭类)编号菜名(Chinese)菜名(English)Price价格US$(美元) 54北京鸭片皮鸭Peking duck (whole) 22.9555贵妃鸡Lady Yank chicken(whole)16.00 7.95 (half)8.5056蒜香黄金鸡Baked garlic Golden Chicken(whole)16.00 (half)8.50 57脆皮炸子鸡Crispy Fried Chicken(whole)15.00 (half)7.95 58明炉烧大鸭Barbecued Duck(whole)16.00 (half)8.50 59腰果鸡丁Stir Fry Chicken W. Cashew Nuts7.9560杏仁炒鸡丁Stir Fry Almond chicken7.9561宫保鸡丁Kung Pao Diced Chicken7.9562豉汁鸡片Boneless Chicken W/Black bean Sauce7.9563咖喱鸡片Curry Chicken (boneless)7.9564西柠煎软鸡Fried Chicken W/Lemon Sauce7.9565菠萝甜酸鸡Sweet & Sour Chicken7.9566川椒鸡球Szechuan Chicken (W/bone)7.9567罗定豆豉鸡Black Bean Chicken7.9568时菜鸡片Chicken W/Seasonal Vegetable7.95Beef (牛肉类)编号菜名(Chinese)菜名(English)Price价格US$(美元) 69中式牛柳Filet Steak Chinese Style9.5070椒盐牛仔骨Beef Ribs w/Salt & Pepper9.5071北京牛肉Peking Beef8.2572蒙古牛肉Mongolian Beef8.2573蚝油牛Beef w/Oyster Sauce8.2574咖喱牛肉Curry Beef8.2575豉椒牛肉Beef w/ Black Bean Sauce8.2576蕃茄牛肉Beef w/ Tomato8.2577牛肉兰胆Beef w/ Chinese Broccoli8.2578陈皮牛Orange Beef9.5079姜葱牛beef w/ Ginger & Onion8.2580四川牛Szechuan Beef8.2581密枣牛柳丝Honey Pepper Shredded Beef8.2582时菜牛柳丝Shredded Beef w/Seasonal V egetable8.25Pork (猪肉类)编号菜名(Chinese)菜名(English)Price价格US$(美元)83椒盐肉排Mandarin Ribs8.25 84椒盐肉排Salt & Pepper Pork chops8.25 85姜蔥肉排Pork Chops w/ Ginger & Onions8.2586豉汁蒸排骨Steamed Spareribs w/Garlic & Black Bean Sauce8.2587菠萝咕嚕肉Sweet & Sour Pork8.25 88咸魚蒸肉饼Steam Salted fish w/ Pork8.25 89咸蛋蒸肉饼Steam Salted Duck's Egg W/ Pork8.25 90木須肉Mo Shu Pork8.25 91生炒骨Stir Fry Pork Chops8.25 Tofu & Vegetables (豆腐-蔬菜类)编号菜名(Chinese)菜名(English)Price价格US$(美元)92罗汉上树Braised Vegetable7.95 93清炒什菜Sautéed Assorted Vegetable7.25 94蟹肉扒双蔬Mushroom-Seasonal Vegetable w/Crab Meat9.75 95蚝油芥兰远Chinese Broccoli in Oyster Sauce7.95 96蚝油菜心Chinese Green in Oyster Sauce7.25 97北菇扒时菜Mushrooms Over Seasonal V egetable8.25 98瑶竹扒菠菜Dry Scallops w/Spinach9.75 99清炒时菜Stir Fry Seasonal vegetable7.25 100蒜蓉时菜Stir Fry Seasonal Vegetable w/Garlic Sauce7.25 101琵琶豆腐Pan fried Minced Tofu "Pei-Par"Style8.25 102红烧豆腐Braised Tofu with Vegetable7.95103嘛婆豆腐Hot Bean Crud " Ma Bo Tofu"7.95 104炸酿豆腐Deep Fried Stuffed Tofu8.25 Hot Pot (煲仔类)编号菜名(Chinese)菜名(English)Price价格US$(美元)105昔昔鸡煲Sizzling Chicken Hot Pot7.95106葡汁海鲜煲Assorted Seafood w/Curry Sauce HotPot10.95107八珍豆腐煲Bean Curd w/ Mixed Seafood Hot Pot7.95108萝白牛腩煲Beef Brisker & radish Hot Pot7.95109姜葱生蚝煲Oyster w/Green Onion & ginger HotPot9.50110咸魚肉松豆腐煲Salt Fish & Minced Pork w/Tofu HotPot8.50111新雅一口煲Sun Ya Hot Pot0.95112咸魚鸡茄子煲Salt Fish & Chicken w/ Egg Plant Hot Pot8.50113姜蔥牛肉煲Beef w/Ginger & Green Onion Hot Pot8.50Egg & Egg Foo Young (蛋类)编号菜名(Chinese)菜名(English)Price价格US$(美元) 114叉烧滑鸡蛋Stir Fry Egg W/BBQ Pork7.25115虾仁韭菜炒蛋Stir Fry Egg W/ Shrimp8.50116鸡芙蓉蛋Chicken Egg Foo Young7.25117虾芙蓉蛋Shrimp Egg Foo Young8.50Rice & Noodles (饭面类)编号菜名(Chinese)菜名(English)Price价格US$(美元)118新雅炒饭Sun Ya Fried rice8.25 119福建炒饭Fook Kin Fried Rice9.75120咸鱼鸡粒炒饭Fried rice w/ Salt fish & Diced Chicken7.95121杨洲炒饭Yang Chow Fried rice7.95 122生炒牛肉饭Fried rice w/Minced Beef7.50 123叉烧炒饭BBQ Pork Fried rice 6.95 124虾仁炒饭Shrimp Fried Rice7.95 125蟹肉干烧伊面Braised Noodle W/Crab Meat8.50 126星洲炒贵刁Chow Foon Singapore Style8.50 127滑蛋虾仁炒河粉Shrimp Chow Foon8.50 128牛肉炒面Beef Chow Mein7.50 129鸡炒面Chicken Chow Mein7.50 130肉丝炒面Pork Chow Mein7.50 131虾球炒面Shrimp Chow Mein8.25132海鲜炒面Seafood Chow Mein8.25 133新雅炒面Sun Ya Chow Mein8.25 134干炒牛河Beef Chow Foon7.50 135海鲜炒河粉Seafood Chow Foon8.50 136叉烧汤面BBQ Pork Noodle Soup 5.75 137鸡丝汤面Chicken Noodle Soup 5.75 138牛肉汤面Beef Noodle Soup 5.75 139蕃茄牛肉汤Beef Tomato Noodle Soup 6.95 140云吞面Won Ton Noodle Soup 6.95Dim Sum ( 点心)价钱菜名（Chinese 中文）菜名（English 英文）Small ($1.95)$1.95蚝皇叉烧包BBQ Pork Bun豉汁蒸凤爪chicken Feet腊味罗白糕Delicately Turnip Pudding叉烧焗餐包Baked BBQ Pork Bun韭黄炸春卷Spring Roll生煎蒸肉包Pan Fry Pork Bun葱油叉烧酥BBQ Pork turnover豉汁金钱肚Steamed Oxtripe w/Black Bean Sauce姜葱牛百叶Steamed Beef Tripes w/Ginger Scallion sauce 酥皮蛋Egg Tart芒果冻布甸Mango Pudding榄仁豆沙角Sweet bean Dumpling蛋黄莲蓉包Sweet Lotus Seed Bun莲蓉煎堆仔Deep Fried Glutinous Ball酥皮奶黄包Cream Bun鲜奶椰汁糕Coconut Cake莲蓉马拉盏Sponge Cake透明马蹄糕Water Chestnut Cake白糖糕Sweet JellyMedium ($2.35)$2.35鲜虾饺Shrimp ball鱼子烧卖皇Siu Mei安虾咸水角Fred Meat & Shrimp dumpling 虾酱蒸鲜鱿Steamed Squid w/Shrimp Paste 四宝滑鸡扎Chicken & Meat Pack时菜牛肉球Beef Ball豉汗蒸排骨Steamed Spareribs W/ black bean Sauce 腐皮鮮虾卷Shrimp bean Curd Roll香茜蒸粉果steamed Dumpling (Foon Gor)鲜虾菠菜饺Shrimp & Spinach ball蜂巢香芋角Crispy Taro Turnover鮮虾韭菜饺Shrimp & chives BallLarge ($2.65)$2.65白花釀茄子Stuffed Eggplant虾胶酿豆腐Stuffed Bean Curd香煎酿青椒Stuffed Green Pepper密味叉烧肠BBQ Pork rice Roll姜花虾米汤Dried Shrimp rice Roll锅贴饺Pot Sticker韭黄鲜虾肠shrimp rice Roll爽滑牛肉肠Beef Rice Roll水晶海鲜饺Seafood DumplingX-Large ($3.50)$3.50豉皇炒面Soy Sauce chow Mein生炒糯米饭Fried Sticky rice腊肠滑鸡饭Chinese sausage & Chicken rice 凤爪排骨饭Chicken Feet & Spareribs rice 柴鱼花生粥Dried Fish & peanut Congee皮蛋瘦肉粥Egg & Pork Congee瑶竹珍珠鸡Peal Sticky rice WrapSpecial ($4.25)$4.25椒盐鲜鱿Salt & Pepper Squid椒盐中虾Salt & Pepper Prawns蚝油芥兰Chinese broccoli w/Oyster Sauce 豉汁炒蚬Clams with Black bean Sauce豉汗炒青口Mussels with Black bean Sauce 京都排骨Mandarin Sparerib明炉烧鸭roast Duck油鸡Soy Sauce Chicken。
史上最全的中英文菜单
史上最全的中英文菜单！至少上万条中餐Chinese Food冷菜类Cold Dishes白菜心拌蜇头：Marinated Jellyfish and Chinese Cabbage in Vinaigrette白灵菇扣鸭掌：Mushrooms with Duck Feet拌豆腐丝：Shredded Tofu with Sauce白切鸡：Boiled Chicken with Sauce拌双耳：Tossed Black and White Fungus冰梅凉瓜：Bitter Melon in Plum Sauce冰镇芥兰：Chinese Broccoli with Wasabi朝鲜辣白菜：Korean Cabbage in Chili Sauce朝鲜泡菜：Kimchi陈皮兔肉：Rabbit Meat with Tangerine Flavor川北凉粉：Clear Noodles in Chili Sauce刺身凉瓜：Bitter Melon with Wasabi豆豉多春鱼：Shisamo in Black Bean Sauce夫妻肺片：Pork Lungs in Chili Sauce干拌牛舌：Ox Tongue in Chili Sauce干拌顺风：Pig Ear in Chili Sauce怪味牛腱：Spiced Beef Shank红心鸭卷：Sliced Duck Rolls with Egg Y olk姜汁皮蛋：Preserved Eggs in Ginger Sauce酱香猪蹄：Pig Feet Seasoned with Soy Sauce酱肘花：Sliced Pork in Soy Sauce金豆芥兰：Chinese Broccoli with Soy Beans韭黄螺片：Sliced Sea Whelks with Hotbed Chives老北京豆酱：Traditional Beijing Bean Paste老醋泡花生：Peanuts Pickled in Aged Vinegar凉拌金针菇：Golden Mushrooms and Mixed V egetables凉拌西芹云耳：Celery with White Fungus卤水大肠：Marinated Pork Intestines卤水豆腐：Marinated Tofu卤水鹅头：Marinated Goose Heads卤水鹅翼：Marinated Goose Wings卤水鹅掌：Marinated Goose Feet卤水鹅胗：Marinated Goose Gizzard卤水鸡蛋：Marinated Eggs卤水金钱肚：Marinated Pork Tripe卤水牛腱：Marinated Beef Shank卤水牛舌：Marinated Ox Tongue卤水拼盘：Marinated Meat Combination卤水鸭肉：Marinated Duck Meat萝卜干毛豆：Dried Radish with Green Soybean麻辣肚丝：Shredded Pig Tripe in Chili Sauce美味牛筋：Beef Tendon蜜汁叉烧：Honey-Stewed BBQ Pork明炉烧鸭：Roast Duck泡菜什锦：Assorted Pickles泡椒凤爪：Chicken Feet with Pickled Peppers皮蛋豆腐：Tofu with Preserved Eggs乳猪拼盘：Roast Suckling Pig珊瑚笋尖：Sweet and Sour Bamboo Shoots爽口西芹：Crispy Celery四宝烤麸：Marinated Bran Dough with Peanuts and Black Fungus 松仁香菇：Black Mushrooms with Pine Nuts蒜茸海带丝：Sliced Kelp in Garlic Sauce跳水木耳：Black Fungus with Pickled Capsicum拌海螺：Whelks and Cucumber五彩酱鹅肝：Goose Liver with White Gourd五香牛肉：Spicy Roast Beef五香熏干：Spicy Smoked Dried Tofu五香熏鱼：Spicy Smoked Fish五香云豆：Spicy Kidney Beans腌三文鱼：Marinated Salmon盐焗鸡：Baked Chicken in Salt盐水虾肉：Poached Salted Shrimps Without Shell糟香鹅掌：Braised Goose Feet in Rice Wine Sauce酿黄瓜条：Pickled Cucumber Strips米醋海蜇：Jellyfish in Vinegar卤猪舌：Marinated Pig Tongue三色中卷：Squid Rolls Stuffed with Bean, Ham and Egg Y olk蛋衣河鳗：Egg Rolls Stuffed with Eel盐水鹅肉：Goose Slices in Salted Spicy Sauce冰心苦瓜：Bitter Melon Salad五味九孔：Fresh Abalone in Spicy Sauce明虾荔枝沙拉：Shrimps and Litchi Salad五味牛腱：Spicy Beef Shank拌八爪鱼：Spicy Cuttlefish鸡脚冻：Chicken Feet Galantine香葱酥鱼：Crispy Crucian Carp in Scallion Oil蒜汁鹅胗：Goose Gizzard in Garlic Sauce黄花素鸡：V egetarian Chicken with Day Lily姜汁鲜鱿：Fresh Squid in Ginger Sauce桂花糯米藕：Steamed Lotus Root Stuffed with Sweet Sticky Rice 卤鸭冷切：Spicy Marinated Duck松田青豆：Songtian Green Beans色拉九孔：Abalone Salad凉拌花螺：Cold Sea Whelks with Dressing素鸭：V egetarian Duck酱鸭：Duck Seasoned with Soy Sauce麻辣牛筋：Spicy Beef Tendon醉鸡：Liquor-Soaked Chicken可乐芸豆：French Beans in Coca-Cola桂花山药：Chinese Y am with Osmanthus Sauce豆豉鲫鱼：Crucian Carp with Black Bean Sauce水晶鱼冻：Fish Aspic酱板鸭：Spicy Salted Duck烧椒皮蛋：Preserved Eggs with Chili酸辣瓜条：Cucumber with Hot and Sour Sauce五香大排：Spicy Pork Ribs三丝木耳：Black Fungus with Cucumber and V ermicelle酸辣蕨根粉：Hot and Sour Fern Root Noodles小黄瓜蘸酱：Small Cucumber with Soybean Paste拌苦菜：Mixed Bitter V egetables蕨根粉拌蛰头：Fern Root Noodles with Jellyfish老醋黑木耳：Black Fungus in V inegar清香苦菊：Chrysanthemum with Sauce琥珀核桃：Honeyed Walnuts杭州凤鹅：Pickled Goose, Hangzhou Style香吃茶树菇：Spicy Tea Tree Mushrooms琥珀花生：Honeyed Peanuts葱油鹅肝：Goose Liver with Scallion and Chili Oil拌爽口海苔：Sea Moss with Sauce巧拌海茸：Mixed Seaweed蛋黄凉瓜：Bitter Melon with Egg Y olk龙眼风味肠：Sausage Stuffed with Salty Egg水晶萝卜：Sliced Turnip with Sauce腊八蒜茼蒿：Crown Daisy with Sweet Garlic香辣手撕茄子：Eggplant with Chili Oil酥鲫鱼：Crispy Crucian Carp水晶鸭舌：Duck Tongue Aspic卤水鸭舌：Marinated Duck Tongue香椿鸭胗：Duck Gizzard with Chinese Toon卤水鸭膀：Marinated Duck Wings香糟鸭卷：Duck Rolls Marinated in Rice Wine盐水鸭肝：Duck Liver in Salted Spicy Sauce水晶鹅肝：Goose Liver Aspic豉油乳鸽皇：Braised Pigeon with Black Bean Sauce酥海带：Crispy Seaweed脆虾白菜心：Chinese Cabbage with Fried Shrimps香椿豆腐：Tofu with Chinese Toon拌香椿苗：Chinese Toon with Sauce糖醋白菜墩：Sweet and Sour Chinese Cabbage姜汁蛰皮：Jellyfish in Ginger Sauce韭菜鲜桃仁：Fresh Walnuts with Leek花生太湖银鱼：Taihu Silver Fish with Peanuts生腌百合南瓜：Marinated Lily Bulbs and Pumpkin酱鸭翅：Duck Wings Seasoned with Soy Sauce萝卜苗：Turnip Sprouts八宝菠菜：Spinach with Eight Delicacies竹笋青豆：Bamboo Shoots and Green Beans凉拌苦瓜：Bitter Melon in Sauce芥末木耳：Black Fungus with Mustard Sauce炸花生米：Fried Peanuts小鱼花生：Fried Silver Fish with Peanuts德州扒鸡：Braised Chicken, Dezhou Style清蒸火腿鸡片：Steamed Sliced Chicken with Ham熏马哈鱼：Smoked Salmon家常皮冻：Pork Skin Aspic大拉皮：Tossed Mung Clear Noodles in Sauce蒜泥白肉：Pork with Garlic Sauce鱼露白肉：Boiled Pork in Anchovy Sauce酱猪肘：Pork Hock Seasoned with Soy Sauce酱牛肉：Beef Seasoned with Soy Sauce红油牛筋：Beef Tendon in Chili Sauce卤牛腩：Marinated Beef Brisket in Spiced Sauce泡椒鸭丝：Shredded Duck with Pickled Peppers拌茄泥：Mashed Eggplant with Garlic糖拌西红柿：Tomato Slices with Sugar糖蒜：Sweet Garlic腌雪里蕻：Pickled Potherb Mustard凉拌黄瓜：Cucumber in Sauce热菜Hot Dishes猪肉类Pork白菜豆腐焖酥肉：Braised Pork Cubes with Tofu and Chinese Cabbage鲍鱼红烧肉：Braised Pork with Abalone鲍汁扣东坡肉：Braised Dongpo Pork with Abalone Sauce百叶结烧肉：Stewed Pork Cubes and Tofu Skin in Brown Sauce碧绿叉烧肥肠：Steamed Rice Rolls with BBQ Pork Intestines and V egetables 潮式椒酱肉：Fried Pork with Chili Soy Sauce，Chaozhou Style潮式凉瓜排骨：Spare Ribs with Bitter Melon，Chaozhou Style豉油皇咸肉：Steamed Preserved Pork in Black Sauce川味小炒：Shredded Pork with V egetables, Sichuan Style地瓜烧肉：Stewed Diced Pork and Sweet Potatoes东坡方肉：Braised Dongpo Pork冬菜扣肉：Braised Pork with Preserved V egetables方竹笋炖肉：Braised Pork with Bamboo Shoots干煸小猪腰：Fried Pig Kidney with Onion干豆角回锅肉：Sautéed Spicy Pork with Dried Beans干锅排骨鸡：Griddle Cooked Spare Ribs and Chicken咕噜肉：Gulaorou （Sweet and Sour Pork with Fat）怪味猪手：Braised Spicy Pig Feet黑椒焗猪手：Baked Pig Feet with Black Pepper红烧狮子头：Stewed Pork Ball in Brown Sauce脆皮乳猪：Crispy BBQ Suckling Pig回锅肉片：Sautéed Sliced Pork with Pepper and Chili木耳肉片：Sautéed Sliced Pork with Black Fungus煎猪柳：Pan-Fried Pork Filet酱烧排骨：Braised Spare Ribs in Brown Sauce酱猪手：Braised Pig Feet in Brown Sauce椒盐肉排：Spare Ribs with Spicy Salt椒盐炸排条：Deep-Fried Spare Ribs with Spicy Salt金瓜东坡肉：Braised Dongpo Pork with Melon京酱肉丝：Sautéed Shredded Pork in Sweet Bean Sauce焗肉排：Baked Spare Ribs咖喱肉松煸大豆芽：Sautéed Minced Pork with Bean Sprouts in Curry Sauce 腊八豆炒腊肉：Sautéed Preserved Pork with Fermented Soy Beans腊肉炒香干：Sautéed Preserved Pork with Dried Tofu Slices榄菜肉菘炒四季豆：Sautéed French Beans with Minced Pork and Olive Pickles 萝卜干腊肉：Sautéed Preserved Pork with Dried Radish毛家红烧肉：Braised Pork，Mao's Family Style米粉扣肉：Steamed Sliced Pork Belly with Rice Flour蜜汁火方：Braised Ham in Honey Sauce蜜汁烧小肉排：Stewed Spare Ribs in Honey Sauce木须肉：Sautéed Sliced Pork, Eggs and Black Fungus南瓜香芋蒸排骨：Steamed Spare Ribs with Pumpkin and Taro砂锅海带炖排骨：Stewed Spare Ribs with Kelp en Casserole砂锅排骨土豆：Stewed Spare Ribs with Potatoes en Casserole什菌炒红烧肉：Sautéed Diced Pork with Assorted Mushrooms什菌炒双脆：Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms 手抓琵琶骨：Braised Spare Ribs蒜香椒盐肉排：Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt 笋干焖腩肉：Braised Tenderloin （Pork）with Dried Bamboo Shoots台式蛋黄肉：Steamed Pork with Salted Egg Y olk, Taiwan Style碳烧菠萝骨：BBQ Spare Ribs with Pineapple碳烧排骨：BBQ Spare Ribs糖醋排骨：Sweet and Sour Spare Ribs铁板咖喱酱烧骨：Sizzling Spare Ribs with Curry Sauce铁板什锦肉扒：Sizzling Mixed Meat无锡排骨：Fried Spare Ribs, Wuxi Style鲜果香槟骨：Spare Ribs with Champagne and Fresh Fruit咸鱼蒸肉饼：Steamed Pork and Salted Fish Cutlet香蜜橙花骨：Sautéed Spare Ribs in Orange Sauce湘味回锅肉：Sautéed Pork with Pepper, Hunan Style蟹汤红焖狮子头：Steamed Pork Ball with Crab Soup雪菜炒肉丝：Sautéed Shredded Pork with Potherb Mustard油面筋酿肉：Dried Wheat Gluten with Pork Stuffing鱼香肉丝：Y u-Shiang Shredded Pork （Sautéed with Spicy Garlic Sauce）孜然寸骨：Sautéed Spare Ribs with Cumin走油蹄膀：Braised Pig's Knuckle in Brown Sauce火爆腰花：Sautéed Pig's Kidney腊肉炒香芹：Sautéed Preserved Pork with Celery梅樱小炒皇：Sautéed Squid with Shredded Pork and Leek糖醋里脊：Fried Sweet and Sour Tenderloin （Lean Meat）鱼香里脊丝：Y u-Shiang Shredded Pork （Sautéed in Spicy Garlic Sauce）珍菌滑炒肉：Sautéed Pork with Mushrooms什烩肉：Roast Pork with Mixed V egetables芥兰肉：Sautéed Pork with Chinese Broccoli子姜肉：Sautéed Shredded Pork with Ginger Shoots辣子肉：Sautéed Pork in Hot Pepper Sauce咖喱肉：Curry Pork罗汉肚：Pork Tripe Stuffed with Meat水晶肘：Stewed Pork Hock九转大肠：Braised Intestines in Brown Sauce锅烧肘子配饼：Deep-Fried Pork Hock with Pancake两吃干炸丸子：Deep-Fried Meat Balls with Choice of Sauces腐乳猪蹄：Stewed Pig Feet with Preserved Tofu豆豉猪蹄：Stewed Pig Feet with Black Bean Sauce木耳过油肉：Fried Boiled Pork with Black Fungus海参过油肉：Fried Boiled Pork with Sea Cucumber蒜茸腰片：Sautéed Pork Kidney with Mashed Garlic红扒肘子：Braised Pork Hock in Brown Sauce芫爆里脊丝：Sautéed Shredded Pork Filet with Coriander酱爆里脊丝配饼：Fried Shredded Pork Filet in Soy Bean Paste with Pancake 溜丸子：Sautéed Fried Meat Balls with Brown Sauce烩蒜香肚丝：Braised Pork Tripe Shreds with Mashed Garlic in Sauce四喜丸子：Four-Joy Meatballs （Meat Balls Braised with Brown Sauce）清炸里脊：Deep-Fried Pork Filet软炸里脊：Soft-Fried Pork Filet尖椒里脊丝：Fried Shredded Pork Filet with Hot Pepper滑溜里脊片：Quick-Fried Pork Filet Slices with Sauce银芽肉丝：Sautéed Shredded Pork with Bean Sprouts蒜香烩肥肠：Braised Pork Intestines with Mashed Garlic尖椒炒肥肠：Fried Pork Intestines with Hot Pepper溜肚块：Quick-Fried Pork Tripe Slices香辣肚块：Stir-Fried Pork Tripe Slices with Chili芫爆肚丝：Sautéed Pork Tripe Slices with Coriander软溜肥肠：Quick-Fried Pork Intestines in Brown Sauce芽菜回锅肉：Sautéed Sliced Pork with Scallion and Bean Sprouts泡萝卜炒肉丝：Sautéed Pork Slices with Pickled Turnip米粉排骨：Steamed Spare Ribs with Rice Flour芽菜扣肉：Braised Pork Slices with Bean Sprouts东坡肘子：Braised Dongpo Pork Hock with Brown Sauce川式红烧肉：Braised Pork，Sichuan Style米粉肉：Steamed Pork with Rice Flour夹沙肉：Steamed Pork Slices with Red Bean Paste青豌豆肉丁：Sautéed Diced Pork with Green Peas蚂蚁上树：Sautéed V ermicelli with Spicy Minced Pork芹菜肉丝：Sautéed Shredded Pork with Celery青椒肉丝：Sautéed Shredded Pork with Green Pepper扁豆肉丝：Sautéed Shredded Pork and French Beans冬笋炒肉丝：Sautéed Shredded Pork with Bamboo Shoots炸肉茄合：Deep-Fried Eggplant with Pork Stuffing脆皮三丝卷：Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots 烤乳猪：Roasted Suckling Pig红烧蹄筋：Braised Pig Tendon in Brown Sauce清蒸猪脑：Steamed Pig Brains蛋煎猪脑：Scrambled Eggs with Pig Brains菜远炒排骨：Sautéed Spare Ribs with Greens椒盐排骨：Crispy Spare Ribs with Spicy Salt芋头蒸排骨：Steamed Spare Ribs with Taro蝴蝶骨：Braised Spare Ribs无骨排：BBQ Spare Ribs Off the Bone辣白菜炒五花肉：Sautéed Streaky Pork with Cabbage in Chili Sauce酒醉排骨：Spare Ribs in Wine Sauce无骨排：BBQ Boneless Spare Ribs香辣猪扒：Grilled Pork with Spicy Sauce云腿芥菜胆：Sautéed Chinese Broccoli with Ham板栗红烧肉：Braised Pork with Chestnuts小炒脆骨：Sautéed Gristles酸豆角肉沫：Sautéed Sour Beans with Minced Pork五花肉炖萝卜皮：Braised Streaky Pork with Turnip Peel腊肉红菜苔：Sautéed Preserved Pork with Red V egetables竹筒腊肉：Steamed Preserved Pork in Bamboo Tube盐煎肉：Fried Pork Slices with Salted Pepper猪肉炖粉条：Braised Pork with V ermicelli芸豆焖猪尾：Braised Pigtails with French Beans干豇豆炖猪蹄：Braised Pig Feet with Dried Cowpeas豉汁蒸排骨：Steamed Spare Ribs in Black Bean Sauce蛋黄狮子头：Stewed Meat Ball with Egg Y olk牛肉类BeefXO酱炒牛柳条：Sautéed Beef Filet in XO Sauce爆炒牛肋骨：Sautéed Beef Ribs彩椒牛柳：Sautéed Beef Filet with Bell Peppers白灼肥牛：Scalded Beef菜胆蚝油牛肉：Sautéed Sliced Beef and V egetables in Oyster Sauce菜心扒牛肉：Grilled Beef with Shanghai Greens川北牛尾：Braised Oxtail in Chili Sauce, Sichuan Style川汁牛柳：Sautéed Beef Filet in Chili Sauce, Sichuan Style葱爆肥牛：Sautéed Beef with Scallion番茄炖牛腩：Braised Beef Brisket with Tomato干煸牛肉丝：Sautéed Shredded Beef in Chili Sauce干锅黄牛肉：Griddle Cooked Beef and Wild Mushrooms罐焖牛肉：Stewed Beef en Casserole锅仔辣汁煮牛筋丸：Stewed Beef Balls with Chili Sauce锅仔萝卜牛腩：Stewed Beef Brisket with Radish杭椒牛柳：Sautéed Beef Filet with Hot Green Pepper蚝皇滑牛肉：Sautéed Sliced Beef in Oyster Sauce黑椒牛肋骨：Pan-Fried Beef Ribs with Black Pepper黑椒牛柳：Sautéed Beef Filet with Black Pepper黑椒牛柳粒：Sautéed Diced Beef Filet with Black Pepper黑椒牛柳条：Sautéed Beef Filet with Black Pepper黑椒牛排：Pan-Fried Beef Steak with Black Pepper红酒烩牛尾：Braised Oxtail in Red Wine胡萝卜炖牛肉：Braised Beef with Carrots姜葱爆牛肉：Sautéed Sliced Beef with Onion and Ginger芥兰扒牛柳：Sautéed Beef Filet with Chinese Broccoli金蒜煎牛籽粒：Pan-Fried Beef with Crispy Garlic牛腩煲：Braised Beef Brisket en Casserole清汤牛丸腩：Consommé of Beef Balls山药牛肉片：Sautéed Sliced Beef with Y am石烹肥牛：Beef with Chili Grilled on Stone Plate时菜炒牛肉：Sautéed Beef with Seasonal V egetable水煮牛肉：Poached Sliced Beef in Hot Chili Oil酥皮牛柳：Crispy Beef Filet铁板串烧牛肉：Sizzling Beef Kebabs铁板木瓜牛仔骨：Sizzling Calf Ribs with Papaya铁板牛肉：Sizzling Beef Steak土豆炒牛柳条：Sautéed Beef Filet with Potatoes豌豆辣牛肉：Sautéed Beef and Green Peas in Spicy Sauce鲜菇炒牛肉：Sautéed Beef with Fresh Mushrooms鲜椒牛柳：Sautéed Beef Filet with Bell Peppers豉汁牛仔骨：Steamed Beef Ribs in Black Bean Sauce香芋黑椒炒牛柳条：Sautéed Beef with Black Pepper and Taro 香芋烩牛肉：Braised Beef with Taro小炒腊牛肉：Sautéed Preserved Beef with Leek and Pepper小笋烧牛肉：Braised Beef with Bamboo Shoots洋葱牛柳丝：Sautéed Shredded Beef with Onion腰果牛肉粒：Sautéed Diced Beef with Cashew Nuts中式牛柳：Beef Filet with Tomato Sauce, Chinese Style中式牛排：Beef Steak with Tomato Sauce, Chinese Style孜然烤牛肉：Grilled Beef with Cumin孜然辣汁焖牛腩：Braised Beef Brisket with Cumin家乡小炒肉：Sautéed Beef Filet, Country Style青豆牛肉粒：Sautéed Diced Beef with Green Beans豉油牛肉：Steamed Beef in Black Bean Sauce什菜牛肉：Sautéed Beef with Mixed V egetables鱼香牛肉：Y u-Shiang Beef （Sautéed with Spicy Garlic Sauce）芥兰牛肉：Sautéed Beef with Chinese Broccoli雪豆牛肉：Sautéed Beef with Snow Peas青椒牛肉：Sautéed Beef with Pepper and Onions陈皮牛肉：Beef with Dried Orange Peel干烧牛肉：Dry-Braised Shredded Beef, Sichuan Style湖南牛肉：Beef, Hunan Style子姜牛肉：Sautéed Shreded Beef with Ginger Shoots芝麻牛肉：Sautéed Beef with Sesame辣子牛肉：Sautéed Beef in Hot Pepper Sauce什锦扒牛肉：Beef Tenderloin with Mixed V egetables红烧牛蹄筋：Braised Beef Tendon in Brown Sauce三彩牛肉丝：Stir-Fried Shreded Beef with V egetables西兰花牛柳：Stir-Fried Beef Filet with Broccoli铁锅牛柳：Braised Beef Filet in Iron Pot白灵菇牛柳：Stir-Fried Beef Filet with Mushrooms芦笋牛柳：Stir-Fried Beef Filet with Green Asparagus豆豉牛柳：Braised Beef Filet in Black Bean Sauce红油牛头：Ox Head with Hot Chili Oil麻辣牛肚：Spicy Ox Tripe京葱山珍爆牛柳：Braised Beef Filet with Scallion阿香婆石头烤肉：Beef BBQ with Spicy Sauce菜远炒牛肉：Sautéed Beef with Greens凉瓜炒牛肉：Sautéed Beef with Bitter Melon干煸牛柳丝：Sautéed Shredded Beef柠檬牛肉：Sautéed Beef with Lemon榨菜牛肉：Sautéed Beef with Pickled V egetable蒙古牛肉：Sautéed Mongolian Beef椒盐牛仔骨：Sautéed Calf Ribs with Spicy Salt辣白菜炒牛肉：Sautéed Beef with Cabbage in Chili Sauce荔枝炒牛肉：Sautéed Beef with Litchi野山椒牛肉丝：Sautéed Shredded Beef with Wild Pepper尖椒香芹牛肉丝：Sautéed Shredded Beef with Hot Pepper and Celery堂煎贵族牛肉（制作方法：黑椒汁、香草汁）：Pan-Fried Superior Steak （with black pepper sauce / vanilla sauce）香煎纽西兰牛仔骨：Pan-Fried New Zealand Calf Chop沾水牛肉：Boiled Beef牛肉炖土豆：Braised Beef with Potatoes清蛋牛肉：Fried Beef with Scrambled Eggs米粉牛肉：Steamed Beef with Rice Flour咖喱蒸牛肚：Steamed Ox Tripe with Curry芫爆散丹：Sautéed Ox Tripe with Coriander禽蛋类Poultry and Eggs巴蜀小炒鸡：Sautéed Chicken with Hot and Green Pepper扒鸡腿：Grilled Chicken Legs扒芥香鸡胸：Grilled Mustard Flavored Chicken Breast白椒炒鸡胗：Sautéed Chicken Gizzards with Pepper板栗焖仔鸡：Braised Chicken with Chestnuts川味红汤鸡：Chicken in Hot Spicy Sauce, Sichuan Style脆皮鸡：Crispy Chicken大千鸡片：Sautéed Sliced Chicken大煮干丝：Braised Shredded Chicken with Ham and Dried Tofu当红炸子鸡：Deep-Fried Chicken翡翠鲍脯麒麟鸡：Braised Chicken with Sliced Abalone and Ham双冬辣鸡球：Sautéed Chicken Balls with Mushrooms and Bamboo Shoots 芙蓉鸡片：Sautéed Chicken Slices in Egg-White干葱豆豉鸡煲：Stewed Chicken in Scallion and Black Bean Sauce干锅鸡：Griddle Cooked Chicken with Pepper干锅鸡胗：Griddle Cooked Chicken Gizzard宫保鸡丁：Kung Pao Chicken枸杞浓汁烩凤筋：Stewed Chicken Tendon with Chinese Wolfberry花旗参炖竹丝鸡：Braised Chicken with Ginseng鸡茸豆花：Minced Chicken Soup姜葱霸皇鸡：Pan-Fried Chicken with Ginger and Scallion金针云耳蒸鸡：Steamed Chicken with Lily Flowers and Fungus咖喱鸡：Curry Chicken可乐凤中翼：Pan-Fried Chicken Wings in Coca-Cola Sauce鸿运蒸凤爪：Steamed Chicken Feet客家盐焗鸡：Salt Baked Chicken, Hakka Style莲藕辣香鸡球：Sautéed Spicy Chicken Balls with Lotus Roots罗定豆豉鸡：Braised Chicken in Black Bean Sauce南乳碎炸鸡：Fried Chicken Cubes with Preserved Tofu啤酒鸡：Stewed Chicken in Beer飘香手撕鸡：Poached Sliced Chicken麒麟鸡：Steamed Sliced Chicken with Mushrooms and V egetables荠菜鸡片：Sautéed Sliced Chicken with Shepherd's Purse鲜蘑包公鸡：Braised Chicken with Fresh Mushrooms沙茶鸡煲：Chicken with BBQ Sauce en Casserole沙姜焗软鸡：Salted and Steamed Chicken with Ginger砂锅滑鸡：Stewed Chicken and V egetables en Casserole烧鸡肉串：Roast Chicken Kebabs时菜炒鸡片：Sautéed Sliced Chicken with V egetables江南百花鸡：Chicken, South China Style四川辣子鸡：Sautéed Diced Chicken with Chili and Pepper, Sichuan Style酥炸鸡胸：Deep-Fried Crispy Chicken Breast铁板豆豉鸡：Sizzling Chicken in Black Bean Sauce铁板掌中宝：Sizzling Chicken Feet鲜人参炖土鸡：Braised Chicken with Ginseng香扒春鸡：Grilled Spring Chicken杏仁百花脆皮鸡：Crispy Chicken with Shrimp Paste and Almonds杏香橙花鸡脯：Sautéed Boneless Chicken with Almonds in Orange Dressing腰果鸡丁：Sautéed Diced Chicken and Cashew Nuts一品蒜花鸡：Deep-Fried Chicken with Garlic鱼香鸡片：Y u-Shiang Chicken Slices （Sautéed with Spicy Garlic Sauce）汁烧鸡肉：Stewed Chicken in Sauce美极掌中宝：Sautéed Chicken Feet in Maggi Sauce青瓜鸡丁：Sautéed Diced Chicken with Cucumber什菜鸡：Sautéed Chicken with Mixed V egetables芥兰鸡：Sautéed Chicken with Chinese Broccoli雪豆鸡：Sautéed Chicken with Snow Peas甜酸鸡：Sweet and Sour Chicken陈皮鸡：Chicken with Dried Orange Peel干烧鸡：Dry-Braised Chicken in Chili Sauce柠檬鸡：Sautéed Chicken with Lemon湖南鸡：Chicken，Hunan Style子姜鸡：Sautéed Chicken with Ginger Shoots豆苗鸡片：Sautéed Sliced Chicken with Pea Sprouts炸八块鸡：Deep-Fried Chicken Chunks三杯鸡：Stewed Chicken with Three Cups Sauce葱油鸡：Chicken with Scallion in Hot Oil香酥鸡王：Crispy Chicken金汤烩鸡脯：Braised Chicken Breast in Pumpkin Soup芫爆鹌鹑脯：Sautéed Quail Breast with Coriander枣生栗子鸡：Stewed Chicken with Jujubes, Peanuts and Chestnuts西兰花鸡片：Stir-Fried Chicken Slices with Broccoli白灵菇鸡片：Stir-Fried Chicken Slices with Mushrooms芫爆鸡片：Sautéed Chicken Slices with Coriander芦笋鸡片：Sautéed Chicken Slices with Green Asparagus鸡丁核桃仁：Stir-Fried Diced Chicken with Walnuts甜酸鸡腿肉：Stir-Fried Sweet and Sour Chicken Leg怪味鸡丝：Special Flavored Shredded Chicken口水鸡：Steamed Chicken with Chili Sauce鱼香碎米鸡：Y u-Shiang Diced Chicken （Sautéed with Spicy Garlic Sauce）葱姜油淋鸡：Chicken with Ginger and Scallion Oil菜远鸡球：Sautéed Chicken Balls with Greens豉汁黄毛鸡：Sautéed Chicken with Black Bean Sauce子罗炒鸡片：Sautéed Sliced Chicken with Ginger and Pineapple龙凤琵琶豆腐：Steamed Tofu with Egg, Chicken and Shrimp糖醋鸡块：Braised Chicken in Sweet and Sour Sauce蜜糖子姜鸡：Honey-Stewed Chicken with Ginger Shoots苹果咖喱鸡：Curry Chicken with Apple糊辣仔鸡：Pepper Chicken美极葱香鸡脆骨：Sautéed Chicken Gristle with Scallion in Maggi Sauce清蒸童子鸡：Steamed Spring Chicken贵妃鸡：Chicken Wings and Legs with Brown Sauce江南百花鸡：Steamed Chicken Skin with Shrimp Paste烤鸡：Roast Chicken符离集烧鸡：Red-Cooked Chicken, Fuliji Style道口烧鸡：Red-Cooked Chicken, Daokou Style酱鸡：Chicken Seasoned with Brown Sauce熏鸡：Smoked Chicken五香鸡：Spiced Chicken椒盐鸡：Chicken with Spicy Salt麻辣鸡：Chicken with Chili and Sichuan Pepper茶香鸡：Red-Cooked Chicken with Tea Falvor金钱鸡：Grilled Ham and Chicken芝麻鸡：Boiled Chicken with Sesame and Spicy Sauce叫化鸡：Beggars Chicken （Baked Chicken）江米酿鸡：Chicken with Glutinous Rice Stuffing富贵鸡：Steamed Chicken with Stuffing纸包鸡：Deep-Fried Chicken in Tin Foil清蒸全鸡：Steamed Whole Chicken半口蘑蒸鸡：Steamed Chicken with Truffle炸鸡肫肝：Fried Chicken Gizzards一鸡三吃：A Chicken Prepared in Three Ways牡丹珠圆鸡：Chicken and Crab Roe with Shrimp Balls广州文昌鸡：Sliced Chicken with Chicken Livers and Ham荸荠鸡片：Sautéed Chicken Slices with Water Chestnuts时蔬鸡片：Sautéed Chicken Slices with Seasonal V egetable汽锅鸡翅：Steam Pot Chicken Wings清蒸全鸭：Steamed Whole Duck柴把鸭：Steamed Duck with Bamboo Shoots and Ham脆皮鸳鸯鸭：Two-Coloured Crispy Duck with Minced Shrimps Stuffing全聚德烤鸭：Quanjude Roast Duck面鱼儿烧鸭：Roast Duck with Fish-Like Dough双冬鸭：Duck Meat with Snow Peas and Mushrooms子姜鸭：Sautéed Duck with Ginger Shoots魔芋烧鸭：Braised Duck with Shredded Konjak五香鸭子：Spiced Duck with Tofu盐烤荷叶鸭：Salt Baked Duck in Lotus Leaf鸭粒响铃：Fried Diced Duck青椒鸭肠：Stir-Fried Duck Intestines with Green Pepper糟溜鸭三白：Stewed and Seasoned Duck Slices, Duck Feet and Duck Liver四川樟茶鸭（配荷叶饼）：Smoked Duck, Sichuan Style （with Lotus-Leaf-Like Pancake）香熏鸭腰：Frangrant Smoked Duck Kernel盐烤荷叶鸭：Salt-Baked Duck in Lotus Leaf口水鸭肠：Duck Intestines with Chili Sauce芥末鸭掌：Duck Feet with Mustard火爆川椒鸭舌：Stir-Fried Duck Tongues with Sichuan Chili八珍发菜扒鸭：Braised Chicken with Assorted Meat and Thread Moss赛海蜇拌火鸭丝：Shredded Roast Duck with White Fungus蜜汁烟熏鸭肉卷：Smoked Duck Rolls with Honey Sauce香荽鸭翼：Stir-Fried Duck Wings with Coriander香酱爆鸭丝：Sautéed Shredded Duck in Soy Sauce北菇扒大鸭：Braised Duck with Black Mushrooms and V egetables北京烤鸭：Beijing Roast Duck彩椒炒火鸭柳：Sautéed Roast Duck with Bell Pepper虫草炖老鸭：Stewed Duck with A weto蛋酥樟茶鸭：Deep-Fried Smoked Duck with Egg Crust冬菜扣大鸭：Braised Duck with Preserved V egetables参杞炖老鸭：Stewed Duck with Ginseng and Chinese Wolfberry豆豉芦笋炒鸭柳：Sautéed Sliced Duck with Asparagus in Black Bean Sauce 火燎鸭心：Sautéed Duck Hearts酱爆鸭片：Sautéed Sliced Duck in Soy Sauce罗汉扒大鸭：Braised Duck with Mixed V egetables樱桃汁煎鸭胸：Pan-Fried Duck Breast in Cherry Sauce蜜汁鸭胸：Pan-Fried Duck Breast with Honey Sauce汽锅虫草炖老鸭：Steam Pot Duck with A weto芋茸香酥鸭：Deep-Fried Boneless Duck with Taro Puree雀巢鸭宝：Sautéed Diced Duck Meat in Potato Basket黑椒焖鸭胗：Braised Duck Gizzards with Black Pepper烩鸭四宝：Braised Four–Delicacies of Duck黄豆煮水鸭：Stewed Duck with Soya Beans生炒鸭松：Sautéed Minced Duck on Lettuce Leaf酸梅鸭：Braised Duck with Plum Sauce香辣炒板鸭：Sautéed Salted Duck with Hot Spicy Sauce香酥脱骨鸭：Crispy Boneless Duck香酥鸭荷叶夹：Deep-Fried Duck in Lotus Leaf酥皮鸭丝盅：Crispy Shredded Duck荔茸鹅肝卷：Deep-Fried Goose Liver Roll with Taro辽参扣鹅掌：Braised Goose Feet with Sea Cucumber菜头烧板鹅：Braised Dried Goose and Lettuce in Spicy Sauce松茸扒鹅肝：Grilled Goose Liver with Matsutake香煎鹅肝：Pan-Fried Goose Liver野菌鹅肝：Pan-Fried Goose Liver with Wild Mushrooms川式煎鹅肝：Fried Goose Liver，Sichuan Style潮州烧雁鹅：Roast Goose, Chaozhou Style红烧石歧项鸽：Braised Pigeon冬草花炖鹧鸪：Stewed Quail with A weto豆豉鹌鹑脯：Braised Quail Breast with Black Bean Sauce酥香鹌鹑：Crispy Quail with SesameXO酱爆乳鸽脯：Sautéed Pigeon Breast in XO Sauce北菇云腿蒸乳鸽：Steamed Pigeon with Mushrooms and Ham菜片乳鸽松：Sautéed Minced Pigeon with Sliced V egetables脆皮乳鸽：Crispy Pigeon吊烧乳鸽王：Roast Pigeon荷香蒸乳鸽：Steamed Pigeon in Lotus Leaves红酒烩鸽脯：Braised Pigeon Breast in Red Wine金柠乳鸽脯：Sautéed Pigeon Breast in Lemon Sauce烧汁香煎鸽脯：Pan-Fried Pigeon Breast生炒乳鸽松：Sautéed Minced Pigeon on Lettuce Leaf时菜炒鸽脯：Sautéed Sliced Pigeon Breast with V egetables天麻炖乳鸽：Stewed Pigeon with Gastrodia Tuber云腿骨香炒鸽片：Fried Sliced Pigeon with Ham咸鸭蛋：Salted Duck Egg卤蛋：Marinated Egg煮鸡蛋：Boiled Egg糟蛋：Egg Preserved in Rice Wine荷包蛋：Poached Egg煎蛋：Fried Eggs香椿煎蛋：Fried Eggs with Chopped Chinese Toon Leaves蟹肉芙蓉蛋：Crab Meat with Egg White虾酱炒鸡蛋：Scrambled Egg with Shrimp Paste韭菜炒鸡蛋：Scrambled Egg with Leek葱花炒鸡蛋：Scrambled Egg with Scallion蛤蜊蒸蛋：Steamed Egg with Clams鸡肝炒蛋：Scrambled Egg with Chicken Liver白菌炒蛋：Scrambled Egg with Mushroom火腿炒蛋：Scrambled Egg with Ham燕窝鸽蛋：Bird's Nest with Pigeon Egg时菜鹑蛋：Quail Egg with V egetables鹑蛋炒碎肉：Fried Minced Meat and Quail Egg菜甫肉碎煎蛋：Pan-Fried Eggs with Minced Pork and V egetables 蛋羹：Egg Custard海鲜类Seafood白灵菇扒鲍片：Braised Sliced Abalone with Mushrooms鲍鱼海珍煲：Braised Abalone and Seafood en Casserole百花鲍鱼卷：Steamed Abalone Rolls Stuffed with Minced Shrimps鲍鱼烧牛头：Braised Abalone with Ox Head鲍鱼珍珠鸡：Steamed Glutinous Rice Mixed with Diced Abalone and Chicken碧绿香肘扣鲍片：Braised Sliced Abalone with Pork and V egetables碧绿原汁鲍鱼：Braised Abalone with V egetables锅粑鲍鱼：Abalone Sauce on Deep-Fried Rice Cake蚝皇扣干鲍：Braised Dried Abalone in Oyster Sauce蚝皇鲜鲍片：Braised Sliced Abalone in Oyster Sauce红烧鲍翅燕：Braised Abalone, Shark's Fin and Bird's Nest红烧鲍鱼：Braised Abalone红烧南非鲍：Braised South African Abalone金元鲍红烧肉：Braised Pork with Abalone龙井金元鲍：Braised Abalone with Longjing Tea美国红腰豆扣鲍片：Braised Sliced Abalone with American Kidney Beans银芽炒鲍丝：Sautéed Shredded Abalone with Bean Sprouts鲍汁北菇鹅掌：Braised Goose Feet and Black Mushrooms in Abalone Sauce鲍汁葱烧辽参：Braised Sea Cucumber in Abalone Sauce鲍汁豆腐：Braised Tofu in Abalone Sauce鲍汁鹅肝：Braised Goose Liver in Abalone Sauce鲍汁鹅掌扣辽参：Braised Sea Cucumber and Goose Feet in Abalone Sauce鲍汁花菇烧鹅掌：Braised Goose Feet and Mushrooms in Abalone Sauce鲍汁花胶扣辽参：Braised Sea Cucumber and Fish Maw in Abalone Sauce鲍汁鸡腿菇：Braised Mushrooms in Abalone Sauce鲍汁煎鹅肝：Pan-Fried Goose Liver （Foie Gras）in Abalone Sauce鲍汁扣白灵菇：Braised Mushrooms in Abalone Sauce鲍汁扣鹅掌：Braised Goose Feet in Abalone Sauce鲍汁扣花胶皇：Braised Fish Maw in Abalone Sauce鲍汁扣辽参：Braised Sea Cucumber in Abalone Sauce鲍汁扣三宝：Braised Sea Cucumber, Fish Maw and Mushrooms in Abalone Sauce鲍汁牛肝菌：Braised Boletus in Abalone Sauce白玉蒸扇贝：Steamed Scallops with Tofu北极贝刺身：Scallops Sashimi碧绿干烧澳带：Dry-Braised Scallops with V egetables碧绿鲜带子：Braised Scallops with V egetables宫保鲜带子：Kung Pao Scallops鸽蛋烧裙边：Braised Turtle Rim with Pigeon Egg果汁银元带子：Fried Scallops in Fresh Fruit Juice姜葱酥炸生蠔：Deep-Fried Oyster with Ginger and Scallion酱野菌炒胭脂蚌：Sautéed Mussel and Mushrooms in Special Sauce金银玉带：Sautéed Scallops and Mushrooms千层酥烤鲜贝：Quick-Baked Scallop Mille Feuille（Roast Pepper Sauce and Basil Oil Infusion）扇贝（蒜茸蒸,XO炒,豉汁蒸）：Scallop in Shell （Steamed with Garlic/Sautéed with XO Sauce /Steamed with Black Bean Sauce）碳烧元贝：BBQ Scallops铁板酱爆带子：Sizzling Scallops with Chili and V egetables夏果澳带：Sautéed Scallops with Macadamia鲜果玉带虾：Fried Scallops and Shrimps with Fresh Fruit珍宝炒带子：Sautéed Scallops with Cashew Nuts干煎带鱼：Deep-Fried Ribbonfish多宝鱼（清蒸，豉汁蒸过桥）：Turbot （Steamed/Steamed with Black Bean Sauce/ Boiled）芝麻炸多春鱼：Deep-Fried Shisamo with Sesame脆炸桂鱼：Fried Crispy Mandarin Fish干烧桂鱼：Dry-Braised Mandarin Fish桂鱼（清蒸,油浸,松子炸）：Mandarin Fish （Steamed/Fried / Deep-Fried with Pine Nuts）清蒸桂鱼：Steamed Mandarin Fish松鼠桂鱼：Sweet and Sour Mandarin Fish豆腐烧鱼：Fried Fish with Tofu百花酿辽参：Steamed Sea Cucumber Stuffed with Minced Shrimp葱爆海参条：Sautéed Sea Cucumber with Scallion葱烧海参：Braised Sea Cucumber with Scallion高汤京葱扒刺参：Braised Sea Cucumber with Scallion海参鹅掌煲：Braised Goose Feet with Sea Cucumber en Casserole蚝汁辽参扣鸭掌：Braised Sea Cucumber with Duck Feet in Oyster Sauce红烧牛头扣辽参：Braised Sea Cucumber with Ox Head京葱扣辽参：Braised Sea Cucumber with Scallion京葱虾籽烧辽参：Sautéed Sea Cucumber with Shrimp Roe and Scallion木瓜腰豆煮海参：Braised Sea Cucumber with Kidney Beans and Papaya生焗海参煲：Baked Sea Cucumber en Casserole双虾海参煲：Braised Sea Cucumber and Shrimp en Casserole虾仔烧海参：Braised Sea Cucumber with Shrimp RoeXO酱莲藕炒海螺片：Sautéed Sliced Sea Whelks and Lotus Root in XO Sauce东古一品螺：Sautéed Whelks in Soy Sauce麻辣响螺片：Hot and Spicy Sliced Sea Whelks响螺烧梅花参：Braised Sea Whelks and Sea Cucumber海鲜脆皮豆腐：Fried Tofu with Seafood海鲜豆腐：Braised Tofu with Seafood海鲜粉丝煲：Assorted Seafood with V ermicelli en Casserole海竹笙煮双鲜：Boiled Seafood with Bamboo Fungus红花汁烩海鲜：Braised Seafood in Saffron Sauce夏果海鲜：Sautéed Seafood with Macadamia黄立仓（豉汁蒸，干煎，红烧）：Pomfret（Steamed in Black Bean Sauce/Pan-Fried or Braised）红烧小黄鱼豆腐：Braised Small Y ellow Croakers and Tofu葱焅河鲫鱼：Braised Crucian Carp with Scallion竹香鲫鱼：Fried Crucian Carp with Bamboo Flavor。
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餐厅中英文菜单●COCKTAILS特饮鸡尾酒1/G & D Special (鹅和鸭特饮)金酒、绿色薄荷酒、鲜奶油一块摇制而成。
(Gin, Creme De Menthe & Milk)￥30.002/Snow mountain Sunrise (日出雪山)四种巧克力及咖啡口味的酒同牛奶摇制而成，有新鲜甜奶油及巧克力粉的味道(Bailey's, Kahlua, Tin Maria, Brown Cacao, Milk, Whipped Cream)￥35.003/Around the World (环游世界)金酒，绿薄荷酒加入菠萝汁，让您领略这清凉的世界。
(Gin, Creme De Menthe & Pineapple juice)￥30.004/Daiquiri (戴克利)由白朗姆酒，橙皮力娇再加柠檬汁制成。
(Rum, Triple Sec and Lemon juice)￥30.005/Strawberry Daiquiri (草莓戴克利)由白朗姆酒，草莓力娇和鹅和鸭柠檬汁制成。
(Rum, Strawberry and G & D Lemon Juice)￥30.006/Grasshopper (青草蜢)绿薄荷酒，白可可酒及牛奶制成(Green Menthe, White cacao &Milk)￥30.007/Manhattan (曼哈顿)由波本威士忌，马天尼甜酒及甘宁汁制成。
(Bourbon, Martini Rosso & Angostura Bitter)￥30.008/Mai Tai (美太)橘子的芳香,朗姆的独特风味及菠萝汁的爽口容于一处,尽现热带风情(Orange Curacao, White Rum, Dark Rum & Pineapple juice)￥30.009/Margarita (玛格丽特)以龙舌兰为主加上橙皮酒的芳香和柠檬汁摇制而成。
(Tequila, Triple Sec & Lemon juice)￥30.0010/Salty Dog (盐狗)伏特加和西柚汁制成(Vodka & Grape Fruit)￥30.0011/Bloody Mary (血玛莉)伏特加配七分满的番茄汁加柠檬汁、辣椒汁、李派淋汁、盐、胡椒粉各少许直调而成，用柠檬片或芥菜段装饰。
(Vodka, Tomato juice, Tabasco, Worcestershire Sauce, Salt,Pepper)￥30.0012/Pina-Colada (椰林飘香)朗姆酒加芬芳的椰子酒及椰奶、鲜牛奶、菠萝汁相制而成。
(Rum, Malibu, Milk, Pineapple juice)￥30.0013/Pimm's No.1 (飘仙一号)品姆士一号加苏打水或雪碧或汤力水，让您飘仙一下。
(Pimm's No.1, Soda Water or Sprite or Tonic Water)￥30.0014/Angola Sunrise[日出安哥拉]橙汁加龙舌兰酒及红石榴汁和糖水及一个鲜蛋。
(Orange juice, Tequila & Grenadine)￥30.0015/Gin Fizz［金菲士］以金酒为主，再加入柠檬汁和糖水及一个鲜蛋黄和苏打。
(Gin, Lemon, Sugar, Egg & Soda)￥30.0016/Chi Chi (奇奇)伏特加和椰奶加菠萝汁相制而成(Vodka & Pineapple juice)￥30.0017/Perfect (十全十美)金酒及红、白马天尼熔于一体的芬芳极为典型。
(Gin, Dry Martini & Rossi Martini)￥30.0018/Black Russian (黑色俄罗斯)著名鸡尾酒黑色俄罗斯，以伏特加及甘露咖啡制成。
(Vodka & Kahlua)￥30.0019/Pink Lady (红粉佳人)金酒及橙皮甜酒、鲜牛奶，滴入一点红色的石榴。
(Gin, Triple Sec, Milk & Grenadine)￥30.0020/Blue Moon (蓝月亮)金酒，清爽的橙酒、柠檬汁、白味美思和鲜鸡蛋蛋白。
(Gin, Blue Curacao, Lemon, Partait Amour & Egg.)￥30.0021/Rusty Nail (生锈钉)杜林标及苏格兰威士忌制成(Drambuie & Whisky)￥30.0022/Gin Tonic (金汤力)金酒加汤力克水? （Gin & Tonic Water）￥25.0023/Rum & Coke (朗姆可乐)朗姆加可乐调制而成(Rum & Coke)￥25.0024/Screwdriver[螺丝刀]伏特加和橙汁调制而成。
（Vodka & Orange Juice)￥25.00●LONG DRINKS 高杯特饮1Cuba Liberal (自由古巴)黑朗姆，柠檬汁和可乐(Black Rum, Lemon & Coke)￥30.002Snow Ball (雪球)蛋黄酒加入适量的雪碧滴入青柠汁(Advocat,Sprite & VimeCordial)￥30.003Singapore Sling (新加坡司令)金酒加石榴糖浆、苏打水、甘宁汁和樱桃白兰地。
(Gin, Soda Water, Lime & Cherry Brandy)￥30.004Planters Punch (种植者宾治)宾治类饮品中的代表作，有朗姆、石榴糖浆、橙汁及菠萝汁制成。
(Rum, Grenadine, Orange juice & Pineapple juice)￥40.005LONG Island Ice-Tea (长岛冰茶)摇制类鸡尾酒的经典之作，独特的口味令人难忘。
(Gin, Vodka, Rum, Tequila, Triple Sec, Lime, Whisky & Coke)￥50.00●SHOOTERS疯狂的一口干1After 8:00 [八点之后]白可可和绿薄荷酒及百利甜酒。
(White Cacao, Bailey's & Green mint)￥25.002B-52 [B五十二]咖啡甜酒，百利甜酒，君杜或金万利酒。
(Kahlua, Bailey's & Cointreau or Marnier)￥25.003Angel's Kiss [天使之吻]咖啡甜酒，百利甜酒(Kahlua & Bailey's)￥25.004Blue Kamikaze [蓝色特工队]伏特加，蓝香橙酒与青柠汁。
(Vodka, Blue Curacao & Cime)￥25.005Earthquake [地震]咖啡甜酒，蜜瓜甜酒及杏仁甜酒。
(Kahlua, Melon liqueur & Amaretto)￥25.00●LIQUEURS & EAUX DE VIE力娇甜酒及水果烈酒￥25.00 Amaretto（杏仁甜酒）Bailey's Irish Cream（百利咖啡甜酒）Cointreau（君杜甜酒）Creme De Menthe（薄荷甜酒）Drambuie（杜林标甜酒）Grand Marnier（金万利甜酒）Cherry Brandy（樱桃白兰地）Galliano（加利安诺甜酒）Kahlua（咖啡蜜甜酒）Blue Curacao（蓝橙酒）●SCOTCH WHISKIES 苏格兰威士忌J & B Rare（珍宝威士忌）￥30.00Cutty Sark（顺风威士忌）￥30.00 Johnny Walker RedLabel（红方威士忌）￥30.00Johnny Walker Black（黑方威士忌）￥35.00 LabelChivas Regal 12 Years（芝华士12年）￥35.00●I RISH WHISKY 爱尔兰威士忌John Jameson(约翰·詹姆斯威士忌)￥30.00 JIM BEAM BOURBON & RYE美国及加拿大威士忌Canadian Club（加拿大俱乐部）￥30.00Four Roses（四玫瑰）￥25.00Jack Daniel's（杰克·丹尼）￥25.00●MALT WHISKY 纯麦威士忌Grant's（格兰威士忌）￥30.00Glenfiddich（格兰菲利克威士忌）￥30.00●BEERS, STOUT & DRAFT啤酒及黑啤1/Tsingtao Beer (青岛)￥15.002/Budweiser (百威)￥25.003/Bud Ice （百威冰啤）￥25.004/Corona Beer (科罗娜)￥25.005/Woodpecker(啄木鸟）￥30.006/Newcastle(纽卡索）￥30.007/Tiger Beer (虎牌)￥25.008/Heineken Beer (喜力)￥25.009/Boddingtons（保汀顿）￥40.0010/Beamish(比美鲜）￥40.0011/Kilkenny（奇健尼）￥40.0012/Carlsberg (bottle) (嘉士伯瓶啤)￥20.0013/Carlsberg Draft (嘉士伯扎啤)￥25.0014/Beijing Draft(北京扎啤)￥15.0015/Guinness Draft (健力士扎啤)￥50.00●COFFEE & TEA 咖啡、茶类1/Chinese Tea (中式花茶)￥15.002/English Tea (英式红茶)￥20.003/Ice Lemon Tea (冰柠檬茶)￥20.004/Regular Coffee (普通咖啡)￥15.005/Espresso Coffee (浓咖啡)￥20.006/Cappuccino Coffee (意式咖啡)￥20.007/Ice Coffee (冰咖啡)￥20.008/Irish Coffee (爱尔兰咖啡)￥30.009/Coffee Royal (皇家咖啡)￥35.0010/Hot Milk (热牛奶)￥15.0011/Chocolate Milk(巧克力奶)￥20.0012/Vanilla Mousse (香草慕司)￥25.0013/Strawberry Mousse (草莓慕司)￥25.0014/Chocolate Mousse (巧克力慕司)￥25.0015/Vanilla Shake (香草奶昔) ￥25.0016/Strawberry Shake (草莓奶昔)￥25.0017/Chocolate Shake (巧克力奶昔)￥25.00VODKA, RUM, GIN, TEQUILA伏特加朗姆酒金酒龙舌兰酒●SOFT DRINKS & MINERALS软饮及矿泉水类1/Local Mineral Water (本地矿泉水)￥10.002/Soda Water (苏打水)￥15.003/Sprite (雪碧)￥15.004/Ginger Ale (干姜水)￥15.005/Coca Cola (可口可乐)￥15.006/Tonic Water (汤力水)￥15.007/Diet Coke (健怡可乐)￥15.00●FRUIT JUICES果汁1/Orange (橙汁)￥20.002/Lemon (柠檬汁)￥20.003/Tomato (番茄汁)￥20.004/Grape Fruit (西柚汁)￥20.005/Pineapple (菠萝汁)￥20.006/Apple Juice (苹果汁)￥20.007/Fresh Fruit Juices (鲜榨果汁)￥时令价●SOFT DRINKS & MINERALSBRANDIES 白兰地类1/Remy Martin V.S.O.P. （人头马V.S.O.P.）￥40.002/Remy Martin X.O. （人头马X.O.）￥80.003/Martell Cordon Blue（兰带马爹利）￥80.004/Martell X.O. （马爹利X.O.）￥80.005/Hennessy X. O. （轩尼诗X.O.）￥80.00●APERITIFES 开胃酒类1/Campari（金巴利古艾酒）￥30.002/Ginzano Red / Dry / Bianco（仙山露甜/干/瑰威末）￥30.003/Pernod （潘诺）￥30.00鹅和鸭农庄火锅价目表G & D RANCH "HOT POT火锅锅底HOT POT SEASONINGS1.麻辣火锅Chilli & fpepper 20.002.鸳鸯火锅Half spicy, half regular 20.003.酸菜火锅Ranchgvegetables 36.004.(药膳)参归羊肉火锅Lamb with30.00 seasoning5.涮羊肉Soupfwith seasoning20.006.啤酒鸭火锅Beer duck with seasoning65.00火锅菜HOT POT CHOICES1.百叶Beef stomach12.002.毛肚Stomach15.003.羊肉卷Slicedflamb Roll10.004.粉丝Green noodles5.005.菠菜Spinach 5.006.白菜Cabbage 5.007.土豆片Potato Flakes 5.008.冻豆腐Cold Bean Curd10.009.鲜豆腐Fresh Bean Curd 5.0010.蘑菇Mushroom8.0011.冬瓜White Gourd 5.0012.杂面Mixed Noodles 3.0013.生菜Vegetables 5.00G & D 中餐菜单G & D CHINESE SPECIALS1/啤酒鸭配泡菜、米饭Beer Duck with Rice and Pickled Vegetables￥40.002/鱼香茄子配日本豆腐Sliced Eggplant with Japanese Bean Curd Soup￥30.003/糖醋瓦块鱼配西红柿鸡蛋汤、米饭Tile Fish with Sweet Vinegared Tomato, Egg and Rice￥40.004/泡椒牛蛙配米饭、黄瓜汤Spicy Bullfrog with Cucuber Soup and Rice￥40.005/铁板鳝鱼配米饭、蘑菇汤Baked Eel with Rice and Mushroom Soup￥40.006/香酥排骨配米饭、日本豆腐汤Crisp Rib with Japanese Bean Curd Soup and Rice￥40.007/香菇竹筒鸡饭配黄瓜汤Mushroom Chicken with Rice and Cucumber Soup￥40.008/荷兰豆炒腊肉配米饭、西红柿鸡蛋汤Sauteed Holland Haricot Beans,Diced Preserved Ham with Rice and Tomato Egg Soup￥35.009/海鲜酿茄子配蔬菜、米饭、农场汁Whole Steamed Eggplant Stuffed with Seafood topped with Parmasen Cheese on a Bed of Rice and our Home Sauce￥50.0010/奶油白汁局鱼柳配烤土豆、奶油汁Cod Fish in a Mushroom,Onion and Bacon Sauce Served with Baked Potato, Sour Cream & Chives￥50.00●APPETIZERS开胃头盘1/Chevatschich(6pcs) 家乡自制肉肠￥30.00 2/Crab Cakes酥炸蟹饼配沙拉￥30.00 3/Mussels & Clams绘海贝配面包￥35.00 4/G & D Escargot 法式局蜗牛￥40.00●SALAD 沙拉1/Mixed Salad 什锦沙拉￥15.002/Caesar Salad恺散沙拉￥20.00 With chicken 加鸡胸￥25.00 With shrimp 加虾仁￥35.003/German potato Salad 德式土豆沙拉￥25.004/Chef's Salad 厨师长沙拉￥35.00 5/Goose liver Salad 鹅肝沙拉￥75.00Choice of Dressings 自选沙拉汁G&D Home Sauce, Ranch, Oil & Vinegar, Ialian, French, Thousand, Tatar, Garlie, Salsa, Tziziki, HP Sauce Ketchup, Chilli Sauce农场汁，开胃油醋汁，意大利汁，法国酱汁，千岛汁，它它汁，蒜茸黄瓜汁，HP汁，番茄汁，辣椒酱●SOUPS汤类1/Scotch Broth 苏格兰羊肉汤￥25.00 2/Goulash Soup 匈牙利牛肉汤￥25.00 3/Split Pea & Ham Soup 豌豆火腿汤￥25.00 4/Cream of Mushroom Soup 奶油蘑菇汤￥25.00 5/French onion Soup 洋葱汤￥25.00●MAIN ENTREES主菜Your Choice:With any of Entree Selections you may Choose:Pub Chips,Baked,Boiled,Roasted,Mashed,Potato Peels,Potato Cubes,Potato Wedges,Rice or Garlic Fried Rice,with a Side of Western or Eastern Style Seasonal Vegetables.可任选：薯条，烤土豆，煮土豆，土豆泥，土豆角，土豆夹或米饭配中式或西式炒素菜1/Grilled Duck Breast 铁扒鸡胸￥75.00 2/Pan Fried Salmon Steak 法式煎三文鱼排￥95.00 3/Pork Chops 带骨猪排￥60.004/Ranch Roasted Chicken农场烤鸡1/2 chicken1/4 chicken￥60.00￥40.005/Shepherd's Piet牧人肉饼￥50.00 6/ New Zealand T-Bone Steak 新西兰T骨牛排￥115.00 7/ New Zealand Sirloin Steak 新西兰西冷牛排￥100.00 8/ New Zealand Rib Eye Steak 新西兰肉眼牛排￥100.00 9/ New Zealand Tenderloin 新西兰牛排柳￥115.00 10/ New Zealand Lamb Chops 新西兰吉列羊排￥95.0011/G & D Pies "Our Signature Plate" 鹅和鸭“特选烤肉饼”Your pie choices: minced beef, steak & kidney, lamb, Seafood or Vegetable.自选“牛肉、牛腰、羊肉、海鲜或蔬菜”为馅￥50.0012/Olde English Fish "N" Chipso炸鱼配薯条￥50.0013/Mixed Grill 法式什锦肉排Lamb Chiop, Sausage, Bacon, Chicken, Beef Tenderloin羊排，香肠，培根肉，鸡肉，牛柳肉￥85.0014/Bangers & Mashu 煎香肠土豆泥￥50.00●WEST "ALA" G & D 轻食1/G & D "PATTIE" 鹅和鸭牛肉饼￥40.002/Make "Your Own" Sandwich 自选取三明治Choice of Ham, Bacon, chicken, tuna fish or sausage with Cheese & Garnishes火腿、鸡肉、金枪鱼、香肠、贝根、芝士三明治￥35.003/Steak Sandwich 牛排芝士三明治￥35.00 4/Tuna Melt Sandwich 吞拿鱼三明治￥35.00 5/Monte Christo 烤芝士火腿三明治￥35.006/G & D Burgers自选汉堡包classic burger, farm burger, chilli bean burger, cheese burger, bacon cheese burger传统汉堡、农场汉堡、墨西哥芝士汉堡、贝根汉堡、芝士汉堡￥35.007/ Sloppy Joe & Chips 芝士辣酱面包￥35.00 8/ Spaghetti Carbonara(Mussels & Clams Optional)奶油面配海虹￥35.00 9/Spaghetti Bolognaise意大利面配牛肉汁￥35.00 10/G&D Basket鹅和鸭食品篮￥40.00 11/Lasagna Meat, Fish (Saimon) or Veggie 意大利千层面￥50.00 12/G & D Wrap 鹅和鸭卷饼￥35.00●EAST "ALA" G & D 亚洲餐1/Nasi Goreng印度尼西亚炒饭￥40.00 2/Hai Nan Chicken Rice海南鸡饭￥40.00 3/Singapore Fried Noodles 新加坡炒米粉￥40.00 4/King Prawn in Chilli Sauce 大虾饭￥50.00●BBQ "ALA" G&D 烧烤1/Beef Sticks(2pcs)烧烤牛肉串（２串）￥35.00 2/Pork Sticks(2pcs)烧烤猪肉串（２串）￥35.00 3/Chicken Sticks(2pcs)烧烤鸡肉串（２串）￥30.00 4/Mixed Sticks(3pcs)烤综合肉串（3串）￥45.00 5/Chicken Breasts(2pcs)鸡胸（2块）￥40.00 6/Chicken Wings(10pcs)鸡翅（10个）￥40.00●DESSERTS甜品类ASK ABOUT OUR "DAILY SWEET SPECIALS"1/Your Choice Of Ice Cream 自选各种冰淇淋￥25.002/G&D Shakes 各种自选奶昔Chocolate,Banana,Strawberry,Vanilla,or Coffee巧克力香蕉草莓香草或咖啡￥25.003/Fruit Platter 时令什锦水果拼盘￥25.00 4/Cheese Platter 芝士盘￥25.00COLD DISHES凉菜Orchid Dried Bean Curd Candy Red Jujubes兰花干冰糖红枣Special Taste Chicken Mixed Wild Vegetables怪味鸡拌野菜Spiced Smoked Fish Ranch Vegetables五香熏鱼农庄大丰收Ranch Duck Egg Rolls农庄鸭蛋卷HOT DISHES热菜Chicken Stewed with Mushrooms Fried Dry Bean柴鸡炖蘑菇干煸豆角Pineapple meat Baked Rainbow Trout香菠咕老肉烤红鳟鱼Stewed Duck With Ginger & Shallots Hot Candied Sweet Pachyrhizus姜葱炖鸭块拔丝白薯Meat Broth Bean Curd Seasonal Fried Vegetables肉沫豆腐炒时鲜菜FLOURED FOOD主食Corn Cakes Corn Dumplings Stuffed With Vegetables 贴饼子菜团子Corn Flour Gruel Minced Pork Dumplings棒子粥猪肉馅水饺Appetizers (头台）编号菜名(Chinese)菜名(English)Price价格US$(美元)1新雅拼盘Sun Ya combo Plate10.752锅贴Pot Stickers (6) 5.253蒜子干糙排骨Deep FriedGarlic Spareribs7.504酥糙鸡翅Deep Fired Chicken Wings6.255凉拌海蜇Cold Jelly Fish7.00 6密汁叉烧 B.B.Q. Pork 6.757椒盐鲜鱿Salted & Pepper Squids7.508椒盐虾Salted & Pepper Prawn9.759炸云吞Fried Won Tons 5.50 10春卷Egg Rolls (2) 3.00 Soups (汤羹类)编号菜名(Chinese)菜名(English)Price价格US$(美元)11红烧鸡翅膀Shark's Finw/Shredded ChickenSoup9.00 (perperson)12红烧蟹肉翅Shark's Fin w/CrabMeat Soup9.00 (perperson)13酸辣汤Hot & sour Soup 6.75 14云吞汤Won Ton Soup 6.7515什锦瓜粒汤Winter Melon Soup7.2516紫菜肉片Pork & Seaweed 7.25汤Soup17咸蛋芥菜肉片汤Pork & Salted Eggw/Mustard GreedSoup7.2518鸡蓉粟米羹Sweet Corn &Chicken Soup8.2519鸡茸鱼肚羹Fish Maw & chickenSoup8.7520本糊牛肉羹Minced Beef withEgg White soup7.5021豆腐肉片羹Pork Tofu Soup7.2522海鲜豆腐羹Seafood Tofu Soup9.00Live Lobster & Crab (生猛龙虾蟹类)编号菜名(Chinese)菜名(English)Price价格US$(美元)23上汤焗Baked in SupremeBrothSeasonal24姜葱焗W/Ginger & GreenOnionSeasonal25避风塘焗Deep Fried w/Garlic,red Chili, & SpicySeasonalSalt26潮式焗Mouth -WateringSalty Taste SauceSeasonal27马来西亚咖喱焗W/ Malaysia CurrySauceSeasonal28奶油焗Baked W/ Cream &ButterSeasonal29豉汁焗焗Baked W/Black BeanSauceSeasonal30蒜蓉蒸Steamed W. GarlicSauceSeasonalSeafood (海鮮类)编号菜名(Chinese)菜名(English)Price价格US$(美元)31椒盐虾Salt & Pepper Prawn10.9532虾龙糊Prawns in Lobster Sauce10.9533脆皮大虾Deep Fried Prawn9.5034腰果虾球Prawn with Cashew Nuts9.5035油泡虾球Pan fried Prawn10.95 36蕃茄虾球Prawn with 9.50Tomato37干煎虾球Pan Fried Prawn with Shell10.9538时菜虾球PrawnW/Seasonal Vegetable9.5039油炮带子Pan fried Scallops10.9540黑椒带子Pan Fried Scallops W. Black Pepper11.9541蜜桃虾Walnut Prawns12.9542时菜带子ScallopsW/Seasonal Vegetable9.5043川酱鲜鱿Squids W/Spicy Sauce7.9544时菜鲜鱿SquidsW/Seasonal Vegetable7.9545酥炸鲜鱿Deep fried Oyster9.7546姜葱焗鲜蚝Oyster W/Ginger& green Onion9.7547豉汁炒蚬Stir Fry Clams 9.75W/Black Bean Sauce48时菜鱼球Sliced FishW/seasonal Vegetable9.7549蒜香银鳕鱼Black Cod fishW/garlic Sauce11.5050豉汁蒸魚Steam Fish W.Black bean Sauce11.5051四川带子虾球Prawns & scallopsin Szechuan Style13.5052象拔蚌(兩食)Geoduck (2course)Seasonal53白灼角拔蚌Poached Geoduck SeasonalPoultry (鸡鸭类)编号菜名(Chinese)菜名(English)Price价格US$(美元)54北京鸭片皮鸭Pekingduck(whole) 22.9555贵妃鸡Lady Yankchicken(whole)16.007.95(half)8.5056蒜香黄金Baked (whole)16.00 (half)8.50鸡garlicGoldenChicken57脆皮炸子鸡CrispyFriedChicken(whole)15.00 (half)7.9558明炉烧大鸭BarbecuedDuck(whole)16.00 (half)8.5059腰果鸡丁Stir Fry Chicken W. CashewNuts7.9560杏仁炒鸡丁Stir FryAlmondchicken7.9561宫保鸡丁Kung Pao Diced Chicken7.9562豉汁鸡片BonelessChickenW/Blackbean Sauce7.9563咖喱鸡片Curry 7.95Chicken (boneless)64西柠煎软鸡FriedChickenW/LemonSauce7.9565菠萝甜酸鸡Sweet &SourChicken7.9566川椒鸡球Szechuan Chicken(W/bone)7.9567罗定豆豉鸡Black BeanChicken7.9568时菜鸡片ChickenW/Seasonal Vegetable7.95Beef (牛肉类)编号菜名(Chinese)菜名(English)Price价格US$(美元)69中式牛柳Filet Steak Chinese Style9.5070椒盐牛仔Beef Ribs w/Salt & 9.50骨Pepper71北京牛肉Peking Beef8.25 72蒙古牛肉Mongolian Beef8.2573蚝油牛Beef w/Oyster Sauce8.2574咖喱牛肉Curry Beef8.2575豉椒牛肉Beef w/ Black BeanSauce8.2576蕃茄牛肉Beef w/ Tomato8.2577牛肉兰胆Beef w/ Chinese Broccoli8.2578陈皮牛Orange Beef9.5079姜葱牛beef w/ Ginger & Onion8.2580四川牛Szechuan Beef8.2581密枣牛柳丝Honey PepperShredded Beef8.2582时菜牛柳丝Shredded Beefw/SeasonalVegetable8.25Pork (猪肉类)编号菜名(Chinese)菜名(English)Price价格US$(美元)83椒盐肉排Mandarin Ribs8.2584椒盐肉排Salt & Pepper Porkchops8.2585姜蔥肉排Pork Chops w/Ginger & Onions8.2586豉汁蒸排骨Steamed Spareribsw/Garlic & BlackBean Sauce8.2587菠萝咕嚕肉Sweet & Sour Pork8.2588咸魚蒸肉饼Steam Salted fish w/Pork8.2589咸蛋蒸肉饼Steam Salted Duck'sEgg W/ Pork8.2590木須肉Mo Shu Pork8.25 91生炒骨Stir Fry Pork Chops8.25 Tofu & Vegetables (豆腐-蔬菜类)编号菜名(Chinese)菜名(English)Price价格US$(美元)92罗汉上树Braised Vegetable7.9593清炒什菜Sautéed Assorted Vegetable7.2594蟹肉扒双蔬Mushroom-SeasonalVegetable w/CrabMeat9.7595蚝油芥兰远Chinese Broccoli inOyster Sauce7.9596蚝油菜心Chinese Green inOyster Sauce7.2597北菇扒时菜Mushrooms OverSeasonal Vegetable8.2598瑶竹扒菠菜Dry Scallopsw/Spinach9.7599清炒时菜Stir Fry Seasonal vegetable7.25100蒜蓉时菜Stir Fry Seasonal Vegetable w/Garlic Sauce7.25101琵琶豆腐Pan fried Minced Tofu"Pei-Par"Style8.25102红烧豆腐Braised Tofu with Vegetable7.95103嘛婆豆腐Hot Bean Crud " MaBo Tofu"7.95104炸酿豆腐Deep Fried StuffedTofu8.25Hot Pot (煲仔类)编号菜名(Chinese)菜名(English)Price价格US$(美元)105昔昔鸡煲Sizzling Chicken Hot Pot7.95106葡汁海鲜煲Assorted Seafoodw/Curry SauceHot Pot10.95107八珍豆腐煲Bean Curd w/ Mixed Seafood Hot Pot7.95108萝白牛腩煲Beef Brisker & radish Hot Pot7.95109姜葱生蚝煲Oyster w/Green Onion & ginger Hot Pot9.50110咸魚肉松豆腐煲Salt Fish &Minced Porkw/Tofu Hot Pot8.50111新雅一口煲Sun Ya Hot Pot0.95112咸魚鸡茄子煲Salt Fish &Chicken w/ EggPlant Hot Pot8.50113姜蔥牛肉煲Beef w/Ginger &Green Onion HotPot8.50Egg & Egg Foo Young (蛋类)编号菜名(Chinese)菜名(English)Price价格US$(美元)114叉烧滑鸡蛋Stir Fry EggW/BBQ Pork7.25115虾仁韭菜炒蛋Stir Fry Egg W/Shrimp8.50116鸡芙蓉蛋Chicken EggFoo Young7.25117虾芙蓉蛋Shrimp Egg FooYoung8.50Rice & Noodles (饭面类)编号菜名(Chinese)菜名(English)Price价格US$(美元)118新雅炒饭Sun Ya Fried 8.25rice119福建炒饭Fook Kin Fried Rice9.75120咸鱼鸡粒炒饭Fried rice w/ Saltfish & DicedChicken7.95121杨洲炒饭Yang Chow Fried rice7.95122生炒牛肉饭Fried ricew/Minced Beef7.50123叉烧炒饭BBQ Pork Fried rice6.95124虾仁炒饭Shrimp Fried Rice7.95125蟹肉干烧伊面Braised NoodleW/Crab Meat8.50126星洲炒贵刁Chow Foon Singapore Style8.50127滑蛋虾仁炒河粉Shrimp ChowFoon8.50128牛肉炒面Beef Chow Mein7.50129鸡炒面Chicken Chow Mein7.50130肉丝炒面Pork Chow Mein7.50131虾球炒面Shrimp Chow Mein8.25132海鲜炒面Seafood Chow Mein8.25133新雅炒面Sun Ya Chow Mein8.25134干炒牛河Beef Chow Foon7.50135海鲜炒河粉Seafood Chow Foon8.50136叉烧汤面BBQ Pork Noodle Soup5.75137鸡丝汤面Chicken Noodle Soup5.75138牛肉汤面Beef Noodle Soup5.75139蕃茄牛肉汤Beef Tomato Noodle Soup6.95140云吞面Won Ton Noodle Soup6.95Dim Sum ( 点心)价钱菜名（Chinese 中文）菜名（English 英文）Small ($1.95)$1.95蚝皇叉烧包BBQ Pork Bun豉汁蒸凤爪chicken Feet腊味罗白糕Delicately Turnip Pudding叉烧焗餐包Baked BBQ Pork Bun韭黄炸春卷Spring Roll生煎蒸肉包Pan Fry Pork Bun葱油叉烧酥BBQ Pork turnover豉汁金钱肚Steamed Oxtripe w/BlackBean Sauce姜葱牛百叶Steamed Beef Tripes w/GingerScallion sauce酥皮蛋Egg Tart芒果冻布甸Mango Pudding榄仁豆沙角Sweet bean Dumpling蛋黄莲蓉包Sweet Lotus Seed Bun莲蓉煎堆仔Deep Fried Glutinous Ball 酥皮奶黄包Cream Bun鲜奶椰汁糕Coconut Cake莲蓉马拉盏Sponge Cake透明马蹄糕Water Chestnut Cake白糖糕Sweet JellyMedium ($2.35)$2.35鲜虾饺Shrimp ball鱼子烧卖皇Siu Mei安虾咸水角Fred Meat & Shrimpdumpling虾酱蒸鲜鱿Steamed Squid w/Shrimp Paste四宝滑鸡扎Chicken & Meat Pack 时菜牛肉球Beef Ball豉汗蒸排骨Steamed Spareribs W/ black bean Sauce腐皮鮮虾卷Shrimp bean Curd Roll香茜蒸粉果steamed Dumpling (Foon Gor)鲜虾菠菜饺Shrimp & Spinach ball 蜂巢香芋角Crispy Taro Turnover 鮮虾韭菜饺Shrimp & chives BallLarge ($2.65)$2.65白花釀茄子Stuffed Eggplant 虾胶酿豆腐Stuffed Bean Curd香煎酿青椒Stuffed Green Pepper 密味叉烧肠BBQ Pork rice Roll姜花虾米汤Dried Shrimp rice Roll 锅贴饺Pot Sticker韭黄鲜虾肠shrimp rice Roll爽滑牛肉肠Beef Rice Roll水晶海鲜饺Seafood DumplingX-Large ($3.50)$3.50豉皇炒面Soy Sauce chow Mein生炒糯米饭Fried Sticky rice腊肠滑鸡饭Chinese sausage & Chickenrice凤爪排骨饭Chicken Feet & Spareribs rice柴鱼花生粥Dried Fish & peanut Congee 皮蛋瘦肉粥Egg & Pork Congee瑶竹珍珠鸡Peal Sticky rice WrapSpecial ($4.25)$4.25椒盐鲜鱿Salt & Pepper Squid椒盐中虾Salt & Pepper Prawns蚝油芥兰Chinese broccoli w/OysterSauce豉汁炒蚬Clams with Black bean Sauce 豉汗炒青口Mussels with Black beanSauce京都排骨Mandarin Sparerib明炉烧鸭roast Duck油鸡Soy Sauce Chicken。