分子生物学方法处理16S rRNA

16S rRNA的分子生物学方法分析牛奶中的细菌菌群

作者：李引强， 朱宝利， 吴俊， 王秋涯， 高可心， 律娜， 张庆波， LI Yin-qiang， ZHU Bao-li， WU Jun ， WANG Qiu-ya， GAO Ke-xin， L(U) Na， ZHANG Qing-bo

作者单位：李引强,LI Yin-qiang(河北联合大学基础医学院,河北唐山 063000;中国科学院病原微生物与免疫学重点实验室,北京 100101)， 朱宝利,吴俊,律娜,ZHU Bao-li,WU Jun,L(U) Na(中国科学院病原微生物与免疫学重

点实验室,北京,100101)， 王秋涯,WANG Qiu-ya(清华大学附属中学,北京,100084)， 高可心,GAO Ke-

xin(中国人民大学附属中学,北京,100080)， 张庆波,ZHANG Qing-bo(河北联合大学基础医学院,河北唐山

,063000)

刊名：

食品科学

英文刊名：Food Science

年，卷(期)：2013,34(20)

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