海鲜菜名的英语翻译
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海鲜类(Sea Food)
1
白灵菇扒鲍片
Braised Sliced Abalone with Mushroom
2
鲍片扣白灵菇
Braised Sliced Abalone and Mushroom
3
鲍鱼海珍煲
Braised Abalone and Seafood in Casserloe
4
百花鲍鱼卷
Steamed Abalone Roll Stuffed with Minced Shrimp
5
鲍鱼红烧肉
Braised Pork with Small Abalone
6
鲍鱼烧牛头
Braised Abalone with Cattle Head
7
鲍鱼珍珠鸡
Steamed Glutinous Rice Filled with Diced Abalone and Chicken
8
碧绿香肘扣鲍片
Braised Sliced Abalone with Pork and Vegetables
9
碧绿原汁鲍鱼
Braised Abalone with Vegetables
10
锅粑鲍鱼
Fried Rice in Abalone Sauce
11
蚝皇扣干鲍
Braised Dried Abalone with Oyster Sauce
12
蚝皇鲜鲍片
Braised Sliced Abalone with Oyster Sauce
13
红烧鲍翅燕
Braised Abalone, Shark's Fin and Bird's Nest
14
红烧鲍鱼
Braised Abalone
15
红烧南非鲍
Braised South African Abalone
16
金元鲍红烧肉
Braised Pork with Small Abalone
17
龙井金元鲍
Braised Abalone with Longjing Tea
18
美国红腰豆扣鲍片
Braised Sliced Abalone with American Beans
19
银芽炒鲍丝
Sautéed Shredded Abalone with Bean Sprouts
20
鲍汁北菇鹅掌
Braised Goose Web and Black Mushroom in Abalone Sauce
21
鲍汁葱烧辽参
Braised Sea Cucumber in Abalone Sauce
22
鲍汁豆腐
Braised Bean Curd in Abalone Sauce
23
鲍汁鹅肝
Braised Goose Liver in Abalone Sauce
24
鲍汁鹅掌扣辽参
Braised Sea Cucumber and Goose Web in Abalone Sauce
25
鲍汁花菇烧鹅掌
Braised Goose Web and Mushroom in Abalone Sauce
26
鲍汁花胶扣辽参
Braised Sea Cucumber and Fish Maw in Abalone Sauce
27
鲍汁鸡腿菇
Braised Mushroom in Abalone Sauce
28
鲍汁煎鹅肝
Pan-Fried Goose Liver in Abalone Sauce
29
鲍汁扣白灵菇
Braised Mushroom in Abalone Sauce
30
鲍汁扣东坡肉
Braised Pork in Abalone Sauce
31
鲍汁扣鹅掌
Braised Goose Web in Abalone Sauce
32
鲍汁扣猴头菇
Braised Mushroom in Abalone Sauce
33
鲍汁扣花胶皇
Braised Fish Maw in Abalone Sauce
34
鲍汁扣辽参
Braised Sea Cucumber in AbaloneSauce
35
鲍汁扣三宝
Braised Shark's Fin Skin Goose Web and Mushroom in Abalone Sauce
36
鲍汁牛肝菌
Braised Mushroom (Boletus) in Abalone Sauce
37
白玉蒸扇贝
Steamed Scallops with Bean Curd
38
北极贝刺身
Scallops Sashimi
39
碧绿干烧澳带
Pan-Broiled Scallops with Broccoli
40
碧绿鲜带子
Braised Scallops with Green Vegetables
41
翡翠金银玉带
Sautéed Scallops with Vegetable
42
宫保鲜带子
Sautéed Scallops in Chilli Sauce
43
鸽蛋烧裙边
Braised Turtle Rim with Pigeon Eggs
44
果汁银元带子
Fried Scallops with Fresh Fruit Juice
45
姜葱酥炸生蠔
Deep-Fried Oyster w
ith Ginger and Scallions
46
酱野菌炒胭脂蚌
Sautéed Mussel and Mushroom in Special Sauce
47
金银玉带
Sautéed Australian Scallops and Mushrooms
48
千层酥烤鲜贝
Quick Baked Scallop Mille Feuille(Roast Pepper Sauce and Basil Oil infusion)
49
扇贝(蒜茸蒸,XO酱炒,豉汁蒸)
Scallop in Shell (Steamed with Garlic, Sautéed with XO Sauce or Steamed with Black Bean Sauce)
50
碳烧元贝
Barbecued Scallops
51
铁板酱爆带子
Sizzling Scallops with Chili and Vegetables
52
夏果澳带
Sautéed Scallops with Macadania
53
鲜果玉带虾
Fried Scallops and Shrimps with Fresh Fruit
54
珍宝炒带子
Sautéed Scallops with Cashew Nuts
55
干煎带鱼
Deep-Fried Ribbonfish
56
多宝鱼(清蒸,豉汁蒸 过桥)
Flounder (Steamed, Steamed with Black Bean Sauce or Boiled)
57
芝麻炸多春鱼
Deep-Fried Capelin Fish with Sesame
58
脆炸桂鱼
Fried Crispy Mandarin Fish
59
干烧桂鱼
Braised Mandarin Fish
60
桂鱼(清蒸,油浸,松子炸)
Mandarin Fish (Steamed, Fried or Deep-Fried with Pine Nuts)
61
清蒸桂鱼
Steamed Mandarin Fish
62
松鼠桂鱼
Deep-Fried Mandarin Fish in Sweet and Sour Sauce
63
百花酿辽参
Steamed Sea Cucumber Stuffed with Minced Shrimp
64
葱爆海参条
Sautéed Sea Cucumber with Scallion
65
葱烧海参
Braised Sea Cucumber with Scallion
66
高汤京葱扒刺参
Braised Sea Cucumber with Shallot
67
海参鹅掌煲
Braised Goose Web with Sea Cucumber in Casserole
68
蚝汁辽参扣鸭掌
Braised Sea Cucumber with Duck Web in Oyster Sauce
69
红烧牛头扣辽参
Braised Sea Cucumber with Cattle Head
70
京葱扣辽参
Braised Sea Cucumber with Scallion
71
京葱烧海参
Braised Sea Cucumber with Spring Onion
72
京葱虾籽烧辽参
Sautéed Sea Cucumber with Shrimp Roe and Shallot
73
木瓜腰豆煮海参
Braised Sea Cucumber with Beans and Papaya
74
生焗海参煲
Baked Sea Cucumber in Casserole
75
双虾海参煲
Braised Sea Cucumber and Shrimp in Casserole
76
虾仔烧海参
Braised Sea Cucumber with Shrimp Roe
77
XO酱莲藕炒海螺片
Sautéed Sliced Sea Whelk and Lotus Root with XO Sauce
78
东古一品螺
Sautéed Whelk with Soya
79
麻辣响螺片
Hot and Spicy Sea Whelk
80
响螺烧梅花参
Braised Sea Whelk and Sea Cuccumber
81
海鲜脆皮豆腐
Fried Bean Curd with Seafood
82
海鲜豆腐
Braised Bean Curd with Seafood
83
海鲜粉丝煲
Assorted Seafood with Vermicelli in Casserole
84
海竹笙煮双鲜
Boiled Mixed Seafood with Bamboo Fungus
85
红花汁烩海鲜
Braised Seafood in Saffron Sauce
86
夏果海鲜
Sautéed Assorted Seafood with Macadania
87
黄立仓(豉汁蒸,干煎,红烧)
Pomfret(Steamed with Black Bean Sauce, P
an-Fried or Braised)
88
红烧小黄鱼豆腐
Braised Small Yellow Croaker and Bean Curd
89
葱靠焅河鲫鱼
Braised River Carp with Scallion
90
竹香鲫鱼
Fried River Carp with Bamboo Taste
91
白汁拆烩鲢鱼头
Steamed Silver Carp Head with Cream Sauce
92
豉油王蒸鲈鱼
Steamed Perch in Black Bean Sauce
93
莼菜鲈鱼烩
Stewed Perch with Vegetables
94
洞庭嫩鱼片
Poached Sliced Perch with Dried Squid
95
豆瓣鲈鱼
Braised and Fried Perch in Soy Bean Paste
96
锅仔雪菜鲈鱼
Braised Perch with Preserved Vegetable
97
鲈鱼(清蒸,红烧,锅仔泡椒煮)
Perch (Steamed, Braised or Boiled with Marinated Chili in Clay Pot)
98
蜜汁蒸鲈鱼
Steamed Perch Fillet in Honey and Apricot Sauce
99
清蒸鲈鱼
Steamed Perch
100
香滑鲈鱼球
Sautéed Perch Ball
101
豉椒鳗鱼丝
Sautéed Shredded River Eel with Green Pepper and Black Bean Sauce
102
烧汁鳗鱼条
Sautéed River Eel with Spicy Sauce
103
生炒鳗片
Sautéed Sliced River Eel
104
蒜香鳗片
Sautéed Sliced River Eel with Garlic
105
碳烧鳗鱼
Barbecued Eel
106
雪菜墨鱼丝
Sautéed Shredded Cuttlefish with Preserved Vegetables
107
鲶鱼烧茄子
Braised Cat Fish with Eggplant
108
白灵菇扣裙边
Braised Mushroom with Turtle Rim
109
白汁烧裙边
Stewed Turtle Rim with Cream Sauce
110
百花酿蟹钳
Fried Crab Claw Stuffed with Minced Shrimp
111
冰糖甲鱼
Steamed Turtle in Crystal Sugar Soup
112
炒蟹
Braised Crabs with Salt
113
虫草蒸裙边
Steamed Turtle Rim with Aweto
114
葱姜肉蟹
Sautéed Crab with Ginger and Scallions
115
羔蟹(花雕酒蒸,姜葱炒,椒盐)
Green Crab(Steamed with Yellow Wine, Fried with Ginger and Scallions or Fried with Spicy Salt)
116
枸杞蒸裙边
Steamed Turtle Rim with Medlar Soup
117
黑椒炒甲鱼
Sautéed Turtle with Black Pepper Sauce
118
红花蟹(潮式冻蟹,清蒸,姜葱炒)
Spotted Sea Crab(Cold Crab, Steamed or Fried with Ginger and Scallions)
119
红烧甲鱼
Braised Turtle with Brown Sauce
120
淮山圯字炖甲鱼
Braised Turtle with Medlar Fruit
121
黄金雪蛤酿蟹盖
Baked Crab Shell Stuffed with Hasma and Salted Egg Yolk
122
甲鱼烧肉
Braised Turtle with Diced Pork
123
辣酒煮花蟹
Boiled Crab with Chili and Liquor
124
龙须蟹枣
Fried Slice of Crab
125
清炖甲鱼汤
Stewed Turtle in Broth
126
清蒸甲鱼
Steamed Turtle
127
肉蟹(姜葱炒,清蒸,椒盐)
Hardshell Crab(Fried with Ginger and Scallions, Steamed or Fried with Spicy Salt)
128
松茸裙边
Braised Turtle Rim with Mushroom
129
土茯苓炖山龟
Stewed Turtle Soup with Sarsaparilla
130
香辣蟹
Sautéed Crab in Chilli Sauce
131
洋参
炖甲鱼
Braised Turtle with American Ginseng
132
油酱毛蟹
Braised River Crab with Soy Paste
133
蟹黄一品锅
Stewed Bean Curd with Crab Meat
134
原笼糯米蒸蟹
Steamed Crab with Gultinous Rice Served in Bamboo Steamer
135
西柠三文鱼排
Grilled Salmon Steak
136
杭椒虾爆鳝
Sautéed Prawns and Eel with Fresh Chilli Pepper
137
家乡鳝鱼
Sautéed Eel with Hot and Green Pepper
138
金蒜脆鳝球
Deep-Fried Eel Balls with Garlic
139
清炒鳝糊
Sautéed Shredded Eel
140
砂窝豉香鳝件
Braised Eel in Black Bean Sauce in Casserole
141
铁板沙爹鳝球
Sizzling Eel in Satay Sauce
142
鱼香炒鳝丝
Sautéed Shredded Eel in Chilli Sauce
143
五香脆鳝
Sautéed Shredded Eel with Spicy Sauce
144
咸菜大鳝煲
Stewed Eel with Preserved Vegetables in Casserole
145
香油蟮糊
Braised Shredded Eel with Sesame Oil
146
清蒸石斑鱼
Steamed Sea Grouper
147
红烧长江鲥鱼
Braised Hilsa Herring Fish
148
XO酱虾子肉松茄子煲
Braised Eggplant with Shrimp, Minced Pork in XO Sauce
149
XO酱银杏果百合炒虾仁
Sautéed Shrimp and Gingko in XO Sauce
150
澳洲龙虾(刺身,上汤焗,椒盐)
Australian Lobster(Sashimi, in Suprior Soup or Fried with Spicy Salt)
151
豉椒焗龙虾
Fried Lobster with Fermented Soya Beans and Chili
152
串串辣子虾
Stewed Shrimp in Chili Sauce
153
翡翠虾仁
Sautéed Shrimp with Broccoli
154
干大虾
Fried Prawns with Sweet Sauce
155
干烧大虾
Braised Prawn with Ham and Asparagus
156
宫保凤尾虾
Stir-Fried Prawns in Chilli Sauce
157
宫保虾仁
Sautéed Shrimp with Nuts and Chilli
158
咕噜明虾球
Sweet and Sour Shrimp Balls
159
果仁生汁脆皮虾球
Fried Prawn with Peanuts in Special Sauce
160
海鲜汁扒大虾
Grilled Prawns With Seafood Sauce
161
煎烹虾仁
Sautéed Shrimps
162
姜葱炒龙虾
Sautéed Lobster with Ginger and Scallions
163
椒盐大虾球
Deep-Fried Prawn Balls With Spicy Salt
164
椒盐头爪
Deep-Fried Lobster Head and Claws with Spicy Salt
165
芥末虾球
Deep-Fried Prawn Balls Topped with Mustard Mayonnaise
166
金沙玉米虾
Fried Shrimp with Corn
167
金丝虾球
Braised Shrimp Balls
168
金银蒜蒸大花虾
Steamed Prawn with Garlic
169
韭菜炒河虾
Sautéed Shrimp with Chives
170
麻婆龙虾仔
Braised Baby Lobster in Chilli Sauce
171
蜜桃水晶丸
Deep-Fried Shrimp Balls in Peach Sauce
172
清炒水晶河虾仁
Sautéed River Shrimp
173
沙律明虾球
Sautéed Shrimp Balls with Salad
174
水晶虾仁
Sautéed Crystal Shrimp
175
蒜茸开边虾
Steamed Prawns with Garlic Sauce
176
蒜茸蒸大虾
Steamed Prawn with Garlic
177
笋尖炒虾球
Sautéed
Prawn with Bamboo Shoots
178
泰式辣椒炒虾仁
Sautéed Shrimp with Chili Thai Style
179
糖醋咕噜虾球
Sweet and Sour Prawn Balls
180
鲜果沙律虾
Prawn Salad with Fresh Fruit
181
鲜豌豆炒河虾仁
Sautéed Shrimp with Fresh Beans
182
香葱白果虾
Sautéed Shrimps with Gingko and Chives
183
香菇雪耳烩竹虾
Stewed Shrimp with Mushrooms and White Fungus
184
滋补砂锅大虾
Boiled King Prawns
185
家乡小炒皇
Sautéed Chinese Leek with Shrimp
186
香辣虾
Fried Shrimp in Hot and Spicy Sauce
187
瑶柱烩裙边
Braised Turtle Rim with Conpoy
188
羊肚菌爆虾球
Sautéed Shrimp Balls with Wild Mushroom
189
银杏百合炒虾球
Sautéed Shrimp Balls with Lilly and Ginkgo
190
银芽炒虾松
Sautéed Minced Shrimps with Bean Sprouts
191
油焖大虾
Fried Prawns
192
玉簪明虾球
Sautéed Prawns Stuffed with Vegetable and Ham
193
白灵菇韭黄炒鳕鱼球
Sautéed Cod Fillets with Mushrooms and Chives
194
白汁煎焗银鳕鱼
Pan-Fried Cod Fillet With Cream Sauce
195
葱烤银鳕鱼
Grilled Codfish with Scallion
196
冬菜银鳕鱼
Steamed Codfish with Preserved Vegetable
197
蚝黄煎银鳕鱼
Pan-Fried Codfish with Oyster Sauce
198
松菇银鳕鱼
Braised Codfish with Mushrooms
199
泰汁煎银鳕鱼
Pan-Fried Codfish with Thailand Sauce
200
特汁银鳕鱼
Pan-Fried Codfish in Sour Sauce
201
香煎银鳕鱼
Pan-Fried Codfish in Light Soya Sauce
202
XO酱花枝片
Sautéed Sliced Squid with XO Sauce
203
白灼花枝片
Boiled Sliced Squid
204
椒盐吊片
Deep-Fried Spicy Squid
205
奇异果炒花枝
Sautéed Sliced Squid with Kiwi Fruits
206
西柠百花鲜鱿
Deep-Fried Squid with Minced Shrimps in Lemon Sauce
207
香烧鱿鱼
Braised Squid
208
雪笋花枝片
Sautéed Sliced Squid with Bamboo Shoots
209
避风堂焗鱼云
Braised Fish Head, Be For Time Style
210
菜心扒鱼圆
Braised Fish Balls with Green Vegetables
211
剁椒鱼头
Steamed Fish Head with Chilli Pepper
212
沸腾鱼
Boiled Fish with Bean Sprouts in Hot Chili Oil
213
锅仔木瓜浸鱼片
Braised Sliced Fish with Papaya
214
砂锅鱼头
Fish Head in Casserole
215
深海鲽鱼头(剁椒、葱油)
Braised Flatfish Head with Hot Peppers and Scallions
216
生焗鱼头
Baked Fish Head in Casserole
217
酸菜鱼
Boiled Fish with Sichuan Pickles
218
西湖醋鱼
Steamed Grass Carp in Vinegar Sauce
219
虾枣鱼丸豆腐煲
Stewed Seafood and Bean Curd
220
香煎咸鱼
Pan-Fried Salted Fish
221
香烧深海鱼头
Braised Fish Head
222
香糟溜鱼片
Sautéed Sliced Fish in Rice Wine Sauce
223
腰豆西芹炒鱼松
Sautéed Minced Fish with Celery and Kidney Beans
224
野生菌烩乌鱼片
Braised Cuttle Fish with Wild Mushrooms
225
鲍参翅肚羹
Braised Shark's Fin Soup with Shredded Abalone
226
翅汤浸什菌
Mixed Mushrooms in Shark's Fin Soup
227
川式红烧鱼翅
Braised Shark's Fin in Chili Sauce
228
高汤鸡丝生翅
Shark's Fin with Shredded Chicken
229
桂花炒鱼翅
Sautéed Shark's Fin with Crabmeat and Bean Sprouts
230
红梅蟹粉炒桂花翅
Sautéed Shark's Fin with Crab Meat and Chinese Herbs
231
红烧大鲍翅
Braised Shark's Fin with Brown Sauce
232
红烧鸡丝翅
Braised Shark's Fin with Shredded Chicken
233
花胶菜胆炖竹笙翅
Stewed Shark's Fin Soup with Fish Maw and Bamboo Shoots
234
火龙燕液翅
Boiled Shark's Fin and Bird's Nest Served in Dragon Fruit
235
鸡煲海虎翅
Braised Tiger Shark's Fin with Chicken Soup in Clay Pot
236
鸡煲牙捡翅
Braised Shark's Fin with Chicken Soup in Clay Pot
237
金肘菜胆炖散翅
Stewed Vegetebles with Shark's Fin and Pork Knuckles
238
鹿茸养生翅
Braised Shark's Fin with Deer Antler
239
木瓜炖翅
Braised Shark's Fin Soup with Papaya
240
木瓜海虎翅
Braised Tiger Shark's Fin Soup with Papaya
241
南瓜烩鱼翅
Braised Shark's Fin in Pumpkin Sauce
242
浓汤鸡火翅
Boiled Shark's Fin in Chicken Soup
243
浓汤鱼肚烩散翅
Fish Maw with Shark's Fin
244
浓汁鲍丝翅
Braised Shark's Fin and Abalone in Soup
245
砂锅肚丝翅
Braised Shredded Fish Maw and Shark's Fin in Casserole
246
砂锅菇丝翅
Braised Shredded Mushroom and Shark's Fin in Casserole
247
砂锅鸡煲翅
Braised Shark's fin with Chicken Soup in Casserole
248
砂锅裙边翅
Braised Shredded Turtle Rim and Shark's Fin in Casserole
249
砂窝炒翅
Sautéed Shark's Fin in Casserole
250
砂窝鸡煲翅
Braised Shark's Fin with Chicken in Casserole
251
松茸烩鱼翅
Braised Shark's Fin with Mushroom
252
夏威夷木瓜炖翅
Braised Shark's Fin with Hawaiian Papaya
253
瑶柱鸡丝烩生翅
Braised Shark's Fin Soup with Shredded Chicken and Conboy
254
鱼翅捞饭
Shark's Fin Soup with Rice
255
鱼翅捞饭
Braised Shark's Fin with Rice
256
正味酸辣翅
Hot and Sour Shark's Fin Soup
257
至尊蟹黄干捞翅
Sautéed Shark's Fin with Crab Roe
258
竹笙鸡丝翅
Braised Shark's Fin with Shredded Chicken and Bamboo Fungus
259
白汁炒鱼唇
Sautéed Fish Lips with Cream Sauce
260
猴头菇扒鱼唇
Braised Fish Lips with Mushroom
261
浓汁鱼唇
Braised Fish Lips in Soup
262
糟蛋烩鱼唇
Stewed Fish Lips with Rice Wine
263
蛋花炒鱼肚
Sautéed Fish Maw with Scrambled Egg
264
蚝汁扣鱼肚
Braised Fish Maw in Oyster Sauce
265
黄扒鱼肚
Braised Fish Maw
266
菊花乌龙烩鱼肚
Stewed Fish Maw with
chrysanthemum and Oolong
267
浓汁鱼肚
Braised Fish Maw with Chicken Broth
268
青瓜肉松煮鱼肚
Boiled Fish Maw with Minced Pork
269
左口鱼(豉汁蒸,清蒸,红烧)
Halibut(Steamed with Black Bean Sauce, Steamed or Braised in Brawn Sauce)
270
佛跳墙
Steamed Abalone with Shark's Fin and Fish Maw in Broth
271
紫苏煎酿尖椒
Sautéed Cuttlefish with Green Pepper
272
什烩虾
Shrimp with Mixed Vegetable
273
鱼香虾
Shrimp with Garlic Sauce
274
芥兰虾
Shrimp with Broccoli
275
雪豆虾
Shrimp with Pea Pods
276
甜酸虾
Sweet & Sour Shrimp
277
虾龙糊
Shrimp with Lobster Sauce
278
干烧虾仁
Shrimp with Chili Sauce
279
湖南虾
Hunan Shrimp
280
子姜虾
Ginger Shrimp with String Beans
281
辣子虾仁
Shrimp with Pepper Sauce
282
咖喱虾
Curry Shrimp
283
什烩干贝
Scallops with Mixed Vegetable
284
鱼香干贝
Scallops with Garlic Sauce
285
辣子干贝
Scallop with Hot Pepper Sauce
286
龙虾
Lobster (Ginger and Scallion Sauce, Salt and Pepper,etc)
287
虾子大鸟参
Sea Cucumber with Shrimp Roe Sauce
288
红烧鸟参
Braised Sea Cucumber
289
糖醋全鱼
Sweet and Pungent Whole Fish
290
豆瓣全鱼
Whole Fish in Spicy Bean Sauce
291
脆皮全鱼
Crispy Whole Fish
292
清蒸石斑鱼
Steamed Sea Bass
293
清蒸龙利
Steamed Flounder
294
干煎龙利
Pan-Fried Flounder
295
时菜鱼片
Stir-Fried Fish Fillets with Assorted Vegetbles
296
椒盐鱿鱼
Crispy Squid with Spicy Salt
297
时菜鱿鱼
Stir-Fried Squid with Assorted Vegetables
298
豉椒鱿鱼
Squid in Black Bean Sauce
299
宫保鱿鱼
Squid with Peanuts
300
豆苗大虾
Shrimp with Bean Leaf Tops
301
上海油爆虾
Sautéed Shrimp with Shell, Shanghai Style
302
虾仁跑蛋
Shrimp Omelet
303
黑椒鱼贝
Scallops with Black Pepper Sauce
304
糖醋鱿鱼
Squid with sweet and sour flavor
307
炒小卷
Sautéed Small Squid Rolls
308
炒大蛤
Sautéed Fresh Clams
309
九重鲜鲍
Sautéed Fresh Abalone with “Nine Layer Tower” (a kind of spearmint)
310
煎鲳鱼
Pan-Fried Pomfret
311
马鲛鱼
Pan-Fried Mackerel Fish
312
蛋黄明虾
Deep-Fried Prawns with Egg Yolk
313
如意鳗卷
Deep Fried Eel Rolls
314
葱烧鱼片
Stewed Fish Slices with Ginger and Scallion
315
姜丝鱼片
Braised Fish Slices with Ginger
316
殷豉鱼片
Braised Fish Slices with Taiwan Black Bean Sauce
317
咖喱局鲟
Baked Sturgeon in Curry Sauce
318
桂花炒鱼翅
Sautéed Shark’s Fin with Osmanthus Flowers
319
菠萝虾球
Sautéed Prawn Balls with Pineapple
320
咸菜虾仁
Sautéed Shrimp with Salted Vegetable
321
豆苗虾仁
Fried Shrimps with B
ean Leaf Tops
322
虾仁焖豆腐
Shrimps Simmered with Bean Curd
323
殷豉炒蚵
Stir-Fried Mussels with Taiwan Black Bean Paste
324
葱烧鳗鱼
Braised Eel with Scallion
325
三杯中卷
Squid Rolls with Ginger and Wine in Casserole
326
三杯鳗鱼
Eel with Ginger and Wine in Casserole
327
酥炸蚵卷
Deep Fried Crisp Mussel Roll
328
紫菜虾卷
Seaweed Rolls Stuffed with Shrimps
329
玉带干贝酥
Scallops with Crisp Taro Stripes and Vegetable
330
蚝油鲍脯
Sliced Abalone in Oyster Sauce
331
川归烧酒虾
Stewed Shrimps with Ligustici Rhizome, Tangkuei and other Medicinal Herbs
332
米酱炒蛏肉
Sautéed Fresh Meat with Seasoning Catsup
333
韭黄鳝片
Fried Eel Slices with Chinese Chives
334
红鲟米糕
Steamed Red Sturgeon with Rice
335
桂花炒干贝
Sautéed Scallops with Osmanthus Flowers
336
豆瓣烧大黄鱼
Yellow Fish Stewed in Bean Sauce
337
炒山瓜仔
Fried Baby Clam
338
豆酥鳕鱼
Steamed Codfish with Savory Crisp Bean
339
椒盐鳕鱼
Deep Fried Codfish with Spicy Salt
340
椒盐有头虾
Spicy Shrimp with Shell
341
油爆虾
Sautéed Shrimp with Shell
342
殷豉炒肉蟹
Fried Hardshell with Taiwan Black Bean Sauce
343
桂花炒肉蟹
Fried Hardshell with Osmanthus Flowers
344
咖喱局肉蟹
Baked Hardshell with Curry
345
豆酱炒肉蟹
Fried Hardshell with Soy Bean Paste
346
咸蛋黄炒肉蟹
Fried Hardshell with Salted Egg Yolk
347
殷豉炒珍宝蟹
Fried Jewellery Crab with Taiwan Black Bean Sauce
348
桂花炒珍宝蟹
Fried Jewellery Crab with Osmanthus Flowers
349
咖喱局珍宝蟹
Baked Jewellery Crab with Curry
350
豆酱炒珍宝蟹
Fried Jewellery Crab with Soy Bean Paste
351
咸蛋黄珍宝蟹
Fried Jewellery Crab with Salted Egg Yolk
352
豉汁蒸白鳝
Steamed Eel with Black Bean Sauce
353
清蒸白鳝
Steamed Eel
354
如意炸白鳝
Deep-Fried Eel as You Wish
355
大蒜烧白鳝
Stewed Eel with Garlic Cloves
356
川汁烧白鳝
Stewed Eel with gravy
357
白灼生中虾
Poached Prawns
358
蒜蓉开边蒸生中虾
Steamed Prawns with Chopped Garlic
359
药味炖生中虾
Simmered Prawns with Medicinal Herbs
360
盐酥生中虾
Baked Prawns with Salt
361
奶油石头局生中虾
Baked Prawns in Stones with Fresh Cream
362
咖喱串烧生中虾
Barbecued Prawns with Curry
363
鹭香局生中虾
Baked Prawns with Mixed Flavour
364
清蒸石斑(桂鱼、左口鱼、鲈鱼、加嘉鱼、鳟鱼)
Steamed Garoupa(Mandarin, Flatfish或Flounder, Perch, Jiaji Fish, Bulltrout)
365
油浸石斑(桂鱼、左口鱼、鲈鱼、加嘉鱼、鳟鱼)
Marinated Garoupa(Mandarin, Flatfish或Flounder, Perch, Jiaji Fish, Bulltrout)in Oil
366
醋烹石
斑(桂鱼、左口鱼、鲈鱼、加嘉鱼、鳟鱼)
Fried Garoupa(Mandarin, Flatfish或Flounder, Perch, Jiaji Fish, Bulltrout)with Sour Sauce
367
豉汁蒸石斑(桂鱼、左口鱼、鲈鱼、加嘉鱼、鳟鱼)
Steamed Garoupa (Mandarin, Flatfish或Flounder, Perch, Jiaji Fish, Bulltrout)with Black Bean Sauce
368
红烧石斑(桂鱼、左口鱼、鲈鱼、加嘉鱼、鳟鱼)
Stewed Garoupa (Mandarin, Flatfish或Flounder, Perch, Jiaji Fish, Bulltrout)in Soy Sauce
369
五柳烧石斑(桂鱼、左口鱼、鲈鱼、加嘉鱼、鳟鱼)
Stewed Garoupa(Mandarin, Flatfish或Flounder, Perch, Jiaji Fish, Bulltrout) with Trimmings
370
青蒜豆油烧石斑(桂鱼、左口鱼、鲈鱼、加嘉鱼、鳟鱼)
Braised Garoupa (Mandarin, Flatfish或Flounder, Perch, Jiaji Fish, Bulltrout)with Green Garlic
371
鳟鱼刺身
Raw SlicesBulltrout
372
豉汁蒸九孔
Steamed Live abalone with Black Bean Sauce
373
蒜蓉蒸九孔
Steamed Live Abalone with Chopped Garlic
374
葱油九孔
Live Abalone In Chive Oil
375
龙虾刺身
Raw Slices Lobster
376
香糟局龙虾
Baked Lobster with Wine Sauce
377
奶油局龙虾
Baked Lobster with Fresh Cream
378
酱爆龙虾
Fried Lobster with Soy Bean Paste
379
生蒸龙虾
Steamed Lobster