新Safety of Food
Food safety食品安全
Manufacturer profit
Consumer health
Definition of Food Safety
Food safety
non-toxic and harmless
conforms to proper nutritive requirements
causes no harm to human health.
• The illegal cooking oil is made from leftover oil . • The oil is collected, processed and resold to other restaurants.
Definition of Food Safety
Food safety?
Food recall classification
Classification Definition
This type of recall involves a health hazard where a reasonable probability exists that eating the food would cause serious, adverse health consequences or death. This type of recall indicates a potential health hazard where a remote probability of adverse health consequences from eating the food exists, or if the resulting condition is temporary or medically reversible. This type of recall involves situations in which eating the food will not or is not likely to cause adverse health consequences.
食品安全重要性英语作文
食品安全重要性英语作文【中英文实用版】The importance of food safety cannot be overstated in today"s society, where the consumption of contaminated or unhealthy products can lead to severe health consequences.Ensuring the safety of our food supply is a matter of paramount importance, as it directly impacts the well-being of individuals and the stability of the society.食品安全的重要性在当今社会不容忽视。
食用受污染或不健康的食品可能导致严重的健康问题。
确保食品安全是至关重要的,因为它直接关系到个人的福祉和社会的稳定。
Firstly, food safety is vital for protecting consumers from foodborne illnesses, which can range from mild discomfort to life-threatening conditions.The contamination of food with harmful bacteria, viruses, or toxic substances can have devastating effects on human health, especially in vulnerable populations such as children, the elderly, and individuals with weakened immune systems.首先,食品安全对于保护消费者免受食源性疾病至关重要。
英文作文食品安全
英文作文食品安全英文:Food safety is a very important issue that affects everyone. As a consumer, I want to know that the food I am eating is safe and free from harmful substances. However, there are many factors that can affect the safety of our food, such as contamination during production, improper storage and handling, and even fraudulent labeling.One of the biggest concerns for me is the use of pesticides and other chemicals in food production. While these substances can help protect crops from pests and disease, they can also be harmful to human health if consumed in large quantities. For example, some pesticides have been linked to cancer and other health problems.Another issue is the use of antibiotics in animal agriculture. While antibiotics can help prevent and treat infections in animals, overuse can lead to the developmentof antibiotic-resistant bacteria, which can be dangerousfor humans. In addition, the use of growth hormones in animals can also be a concern, as it can lead to the production of meat that is not only less healthy but also potentially harmful.As a consumer, I try to be mindful of these issues and make informed choices when purchasing food. I look for products that are labeled as organic or non-GMO, as these are often produced without the use of harmful chemicals. I also try to buy meat and dairy products that are labeled as antibiotic-free and hormone-free.In addition, I try to buy food from local farmers and producers whenever possible. This not only supports local businesses but also helps ensure that the food I am eating is fresh and has not been transported long distances, which can increase the risk of contamination.Overall, food safety is a complex issue that requires the cooperation of everyone involved in the food production and distribution chain. As consumers, we can make informedchoices and support policies that prioritize food safetyand health.中文:食品安全是一个影响每个人的重要问题。
英语食品安全作文
英语食品安全作文Food Safety。
Food safety is a major concern for people all over the world. With the increase in foodborne illnesses and outbreaks, it has become crucial to ensure that the food we consume is safe and free from contamination. In this essay, we will discuss the importance of food safety, thepotential risks, and the measures that can be taken to ensure the safety of our food.First and foremost, it is important to understand the significance of food safety. Unsafe food can lead to a range of health issues, from mild stomach upsets to more serious conditions such as food poisoning, and even death. This is particularly concerning for vulnerable populations such as children, the elderly, and those with weakened immune systems. Therefore, it is essential to take every precaution to prevent the consumption of unsafe food.There are several potential risks to food safety, including biological, chemical, and physical hazards. Biological hazards include bacteria, viruses, and parasites that can contaminate food and cause illness. Chemical hazards can arise from the use of pesticides, additives, and other substances in food production. Physical hazards, on the other hand, include foreign objects such as glass or metal that may inadvertently end up in food products. It is important for food producers and handlers to be aware of these risks and take steps to mitigate them.To ensure food safety, there are several measures that can be taken at every stage of the food supply chain. Starting from the farm, it is important to implement good agricultural practices to minimize the risk of contamination. This includes proper handling of animal waste, use of safe irrigation water, and appropriate use of pesticides and fertilizers. In food processing facilities, it is crucial to maintain strict hygiene and sanitation standards to prevent the spread of bacteria and other pathogens. This includes regular cleaning and disinfection of equipment, proper storage of raw materials, andeffective pest control measures.Furthermore, proper labeling and packaging of food products are important to ensure that consumers are aware of any potential allergens or contaminants in the food they are purchasing. This allows individuals to make informed decisions about the food they consume and can help prevent adverse reactions to certain ingredients. Additionally, proper storage and handling of food products in retail establishments and at home are essential to prevent spoilage and contamination.In recent years, technological advancements have also played a role in improving food safety. For example, the use of blockchain technology has allowed for greater traceability of food products, making it easier to identify the source of any contamination and prevent it from spreading further. Similarly, the use of sensors and other monitoring devices can help detect any potential issues in food production and distribution, allowing for quicker intervention and prevention of foodborne illnesses.In conclusion, food safety is a critical issue that affects everyone. It is important for all stakeholders in the food supply chain, from producers to consumers, to take responsibility for ensuring the safety of our food. By implementing good practices, following strict standards, and leveraging technology, we can minimize the risks of foodborne illnesses and enjoy safe and nutritious food. Remember, food safety is everyone's responsibility.。
英语作文FoodSafety食品安全(精选5篇)
英语作文FoodSafety食品安全(精选5篇)第一篇:英语作文 Food Safety 食品安全Food Safety 食品安全提纲:1、食品安全事件不断发生所以近年来越来越受到关注;2、它造成巨大的危害;3、我们该如何做?危害:1、浪费资源;2、对诚信经营是打击,产生道德危机;3、严重危害群众的健康和生命。
对策:1、法律;2、识别;3、加强监管。
本写作范文由河南专升本网整理发布Nowadays, unsafe foods can be found, now and then, in the market, which has aroused a lot of public attention.It is reported that these foodstuff ranges from substandard milk powder, tainted/dyed steamed buns to pork with lean meat powder.Fake commodities are harmful in many ways.To begin with, it is a waste of resource, especially in our country.Second, it has bad effect on the reputation of the real manufacturers and brings about moral Crisis.Above all, all that matters is food.people’s health and lives are severely threatened if someone buys some unsafe foodstuff.Measures should be take to deal with the problem.On the one hand , strict laws should be passed to punish the producers and the sellers.On the other hand, consumers should be told to distinguish the genuine goods from the false ones.Atthe same time, the government should strengthen the supervision of all aspects of food.I firmly believe this problem will be solved in the near future.Global Shortage of Fresh Water 全球淡水短缺提纲:1、人们以为淡水是取之不尽的(提示:雨水、河水、井水......);2、实际上淡水是非常紧缺的(提示:人口增加,工业用水增加,污染......);3、我们应该怎么办?原因:1、人口增加;2、工业用水增加;3、污染......。
英语作文food safety
英语作文food safety英文回答:Food safety is a crucial aspect of public health that ensures the consumption of food that is free from harmful bacteria, viruses, parasites, and chemical substances. It encompasses all stages of food production, from harvesting and processing to storage and distribution, to safeguard the well-being of consumers.As a responsible individual, I prioritize food safety in my daily life by adhering to best practices. I always wash my hands thoroughly before and after handling food, especially raw meat or poultry, to prevent cross-contamination. I also make sure to cook food to the appropriate internal temperatures recommended by food safety guidelines to eliminate any potential pathogens.Furthermore, I pay attention to food storage guidelines to minimize the growth of harmful microorganisms. I storeperishable foods in the refrigerator or freezer, and I avoid leaving cooked food out at room temperature for extended periods. I also follow expiration dates and discard any food that has spoiled or appears contaminated.In addition to following these practices, I also advocate for food safety awareness and education among my friends and family. I share information and resources about foodborne illnesses and their prevention, and I encourage others to adopt safe food handling habits.By implementing these measures, I am confident that I am reducing my risk of foodborne illnesses and contributing to the overall health of my community.中文回答:食品安全是公共卫生中的一个重要方面,它确保了人们食用无害细菌、病毒、寄生虫和化学物质的食物。
关于对食品安全的英语作文
关于对食品安全的英语作文Food Safety。
Food safety is a major concern for people all over the world. With the increasing demand for food, the food industry has become a complex network of producers, distributors, and retailers. As a result, it has become more difficult to ensure that the food we eat is safe.There are many factors that can affect the safety of our food. One of the most common is contamination. Contamination can occur at any stage of the food production process, from the farm to the table. It can be caused by bacteria, viruses, parasites, chemicals, or other harmful substances.To ensure food safety, there are several measures that can be taken. First, it is important to implement good agricultural practices on the farm. This includes using safe and effective pesticides, fertilizers, and otherinputs. It also involves proper handling of livestock and crops to minimize the risk of contamination.Second, food processing and packaging must be done in a safe and hygienic manner. This includes proper cleaning and sanitation of equipment, as well as regular testing for contaminants.Third, food distribution and retail must be carefully monitored to ensure that the food is handled and stored properly. This includes proper temperature control, storage, and transportation.Finally, consumers can also play a role in ensuringfood safety. They can take steps to properly handle and prepare food at home, such as washing fruits and vegetables, cooking meat and poultry to the proper temperature, and storing food at the appropriate temperature.In conclusion, food safety is a complex issue that requires the cooperation of all stakeholders, from farmersto consumers. By implementing good practices and takingsteps to minimize the risk of contamination, we can ensure that the food we eat is safe and healthy.。
中考英语作文食品安全
中考英语作文食品安全Food Safety。
Nowadays, food safety has become a major concern for people all over the world. With the development of technology and transportation, people can enjoy various kinds of food from different places. However, the safety of these foods is not always guaranteed.There are several reasons for food safety issues. Firstly, some food producers may use harmful chemicals or additives to preserve or enhance the appearance of their products. Secondly, some food may be contaminated duringthe production or transportation process. Thirdly, somefood may be expired or spoiled, but still sold to consumers.To ensure food safety, we need to take some measures. Firstly, the government should strengthen food safety regulations and punish those who violate the law. Secondly, consumers should be more cautious when buying food andchoose products with reliable quality and safety certifications. Thirdly, food producers should prioritize food safety over profit and take responsibility for the quality of their products.In addition, we can also make some changes in our daily life to promote food safety. For example, we can reduce food waste by planning our meals and storing food properly. We can also choose to buy local and seasonal food, which is usually fresher and safer than imported food.In conclusion, food safety is a crucial issue that affects everyone's health and well-being. By working together, we can ensure that the food we eat is safe and healthy.。
食品安全 英语作文
食品安全英语作文Food Safety。
Food safety is a major concern all around the world. It is important to ensure that the food we consume is safe for our health. Food safety refers to the measures taken to ensure that food is free from harmful substances and pathogens that can cause illness or disease.Food safety starts from the farm where the food is grown. Farmers must use safe and sustainable farming practices to ensure that the crops are not contaminated with harmful substances. They must also use safe and effective pesticides and fertilizers to prevent the growth of harmful bacteria and other pathogens.After the crops are harvested, they are transported to processing plants where they are cleaned, sorted, and packaged. It is important that processing plants follow strict hygiene and safety protocols to preventcontamination of the food. They must also use safe and effective methods to preserve the food and prevent spoilage.Once the food is packaged, it is transported to grocery stores and other retailers. During transportation, the food must be kept at the right temperature to prevent spoilage and the growth of harmful bacteria. Retailers must also follow strict hygiene and safety protocols to ensure thatthe food is safe for consumers to purchase and consume.Consumers also play an important role in ensuring food safety. They must be careful when handling and preparing food to prevent contamination. They must also follow the instructions on food packaging to ensure that the food is cooked and stored properly.In addition to these measures, governments around the world have implemented regulations and standards to ensure food safety. These regulations include requirements forfood labeling, food additives, and food packaging. Theyalso include inspections of food processing plants and retailers to ensure that they are following safetyprotocols.Despite all these measures, food safety incidents still occur. These incidents can be caused by a variety of factors, including contamination during processing, improper handling by consumers, and natural disasters. When food safety incidents occur, it is important for governments and other organizations to take swift action to prevent further harm to consumers.In conclusion, food safety is a critical issue that affects everyone. It is important for farmers, processing plants, retailers, and consumers to all take responsibility for ensuring that the food we consume is safe for our health. By working together and following strict safety protocols, we can prevent foodborne illness and ensure a safe and healthy food supply for all.。
On Food Safety 英语作文(优秀7篇)
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food safety 食物安全
Depressd
Hesitation
Huff
As individuals,we can do……
• Go to bed to have a nice dream in which there are full of safe food? • That's not the right answer.
1.Improve Immunity ?
That's unreliable
Distinguish
• Can we expand the breadth of knowledge to distinguish the safe food from the bad ones? • In the development of science and technology,the kinds of unhealthy food increase faster and faster .Thus we should update our knowledge base day-to-day. • That's impossible.
2.How to use the clenbuterol
Putting Clenbuterol into pigs ‘ feed can speed up muscle building and fat burning, then the pig becoms a lean-meat pig.
What is food safety ?
Wikipedia:
Food safety is a scientific discipline describing handling, preparation, and storage of food in ways that prevent food borne illness. This includes a number of routines that should be followed to avoid potentially severe health hazards.
the importance of food safety食品安全
The Importance of Food SafetyDo you know there’s a time bomb in our side? It is food safety that brings us health troubles. Why these years we government cannot cure it and it is even worse? I think our faint consciousness of food safety is a huge problem. Now it is high time we realized the importance of food safety.There’s much truth in the proverb that food is the first necessaty.On positive side, foods have three functions acting on human body. Such as eliminating hunger,providing nutrition for us and preventing diseases.If these foods are safe, then it’s ok. However, as another saying goes, diseases come in at the mouth. When it happens,things will turn to be the opposite. The chemical substances added in foods may poison students; people get sick because of false wine or pesticide. For example, years ago, we China witnessed a string of food safety scares including steroid-tainted pork, tea leaves containing excessive amounts of lead, and sauce with the carcinogenic dye Sudan Red. Some data indicates that each year, the number of person affected in food poisoning numbered from 200,000 to 400,000.All these troubles are not by chance. Now food safety is a big bomb right beside us and is going to break out at any time. Only everyone attaching importance to it can ease the present situation.1261104周婷。
food safety 英文作文
food safety 英文作文英文:Food safety is a topic that is very important to me. I believe that everyone has the right to eat food that issafe and free from harmful contaminants. In my opinion,food safety is not just a matter of following regulations and guidelines, but it is also about personalresponsibility and awareness.One example of this is when I went to a restaurant and ordered a salad. I noticed that the lettuce looked a bit wilted and the dressing seemed off, so I decided not to eat it. Later, I found out that there had been a food poisoning outbreak linked to the restaurant, and I was relieved thatI had trusted my instincts and avoided getting sick.Another example is when I went grocery shopping and saw that the expiration date on a package of chicken had passed.I brought it to the attention of the store manager, andthey removed it from the shelf. I felt good knowing that I had potentially prevented someone from buying and consuming spoiled meat.I think it's important for people to be vigilant about food safety, not only for their own health but also for the health of others. It's easy to overlook small details, but they can make a big difference in preventing foodborne illnesses.中文:食品安全对我来说是一个非常重要的话题。
food safety英语作文六年级
food safety英语作文六年级Title: The Importance of Food SafetyFood safety is a crucial aspect of our daily lives, impacting our health, well-being, and overall quality of life. Ensuring that the food we consume is safe involves various practices and regulations designed to prevent foodborne illnesses and contamination. Understanding and adhering to food safety principles is essential for maintaining a healthy lifestyle.Firstly, proper food handling is fundamental to food safety. This includes washing hands thoroughly before preparing or eating food, as well as cleaning surfaces, utensils, and fruits and vegetables. Handwashing with soap and water helps remove bacteria and other pathogens that can cause illness. Additionally, using separate cutting boards for raw meat and vegetables can prevent cross-contamination, which occurs when harmful bacteria from raw foods spread to other foods.Another critical aspect of food safety is cooking foodto the appropriate temperature. Different foods require specific temperatures to kill harmful bacteria. For instance, poultry should be cooked to an internal temperature of 165°F (74°C), while ground beef should reach 160°F (71°C). Using a food thermometer ensures that these temperatures are met, reducing the risk of foodborne diseases.Proper food storage is also essential for maintaining food safety. Refrigeration slows down the growth of bacteria, so perishable foods should be stored in the refrigerator at temperatures below 40°F (4°C). Frozen foods should be kept at 0°F (-18°C) or lower. It is also important to check expiration dates and follow guidelines for storing leftovers. Leftovers should be refrigerated within two hours of cooking and consumed within a few days to prevent spoilage.Food safety extends beyond the home kitchen. Food production and distribution must adhere to strict standards to ensure that food products are safe for consumption. Regulatory agencies, such as the Food andDrug Administration (FDA) and the United States Department of Agriculture (USDA), set and enforce guidelines for food safety. These agencies inspect food production facilities, monitor food recalls, and provide information to the public about safe food practices.Consumer awareness plays a significant role in food safety. Educating oneself about safe food handling practices, understanding food labels, and staying informed about food recalls can help individuals make safer food choices. Additionally, supporting local and sustainable food sources can contribute to a safer food supply chain.In conclusion, food safety is a vital aspect of maintaining health and preventing illness. By following proper food handling, cooking, and storage practices, and staying informed about food safety regulations, individuals can protect themselves and their families from foodborne diseases. Ensuring food safety requires a collective effort from consumers,food producers, and regulatory agencies to create a safer food environment for everyone.。
食品安全是我们的首要任务
食品安全是我们的首要任务Food safety is our top priority. It is not just a slogan, but a responsibility that we must uphold with utmost vigilance and dedication. In today's world, where food production and distribution have become increasingly complex, ensuring the safety of the food we consume has become a challenge that cannot be ignored.食品安全不仅是口号,更是我们必须以高度警惕和奉献精神履行的责任。
在当今世界,食品生产和分配日益复杂,确保我们所消费的食品安全已成为不容忽视的挑战。
From the farm to the table, every step of the food production chain must be carefully monitored and regulated. This includes ensuring that agricultural products are free from harmful chemicals, that processing facilities adhere to strict hygiene standards, and that distribution channels are free from contamination.从农场到餐桌,食品生产链的每一步都必须得到仔细监控和规范。
这包括确保农产品不含有害化学物质,加工设施遵守严格的卫生标准,分销渠道不受污染。
Consumers also play a crucial role in ensuring food safety. We must be vigilant in checking the labels of food products, understanding their ingredients, and being aware of any potential allergens. It is also important to maintain good hygiene practices, such as washing hands before handling food and storing food properly toprevent contamination.消费者在确保食品安全方面也发挥着至关重要的作用。
TheSafetyofFood_英语作文范文
The Safety of FoodDespite the decline in the number of cases related to fake foods and foods of poor quality, problems remain serious in the market. Food-born diseases remain responsible for high levels of sickness and mortality in the general population, particularly for at-risk groups, such as infants, young children, and the elderly. The most notorious case involved low-quality milk powder in Fuyang, in east China’s Anhui Pr ovince, whih caused the death of a dozen babies.In my personal opinion, I think the responsibility goes for the most part to the food produces especially those who fail to meet safety standards. In order to sell more products, some food producers may even intenionally use various chemical, such as pesticides, animal drugs etc., during manufacturing and processing just to make food look or taste good without taking people’s life into consideration. As we all know, food additives and contaminants can adversely affect the health.In this regard, in order to reduce the incidence and economic consequences of food-born diseases, the supervision of food production should be stepped up. What’s more, it is important to drastically increase penalties on those who neglect food safety statutes.After all, the Food Safety Department in our country should educate consumers about the risks presented in food and the safe food handling behaviors that can help minimize those risks. Nevertheless, it is our own awareness of good life style and hygiene habit that a healthy life relies on.。
食品安全是我们的首要任务
食品安全是我们的首要任务Food safety is our top priority. It's not just about preventing illnesses or ensuring the quality of our food, but it's also about protecting the trust and confidence of consumers.食品安全是我们的首要任务。
它不仅仅关乎预防疾病或确保食品质量,更关乎维护消费者的信任与信心。
In today's world, where food comes from various sources and undergoes multiple processing stages, ensuring its safety can be quite challenging. But we are committed to meeting this challenge head-on.在当今世界,食品来源多样,加工环节众多,确保食品安全可谓是一项艰巨的挑战。
但我们决心迎难而上,直面这一挑战。
From the farm to the table, we adhere to strict safety protocols. We ensure that farmers use sustainable and non-toxic farming methods, and we closely monitor the processing and packaging stages to eliminate any potential hazards.从农田到餐桌,我们始终坚守严格的安全协议。
我们确保农民采用可持续、无毒的农耕方法,并密切关注加工和包装环节,以消除任何潜在风险。
Moreover, we collaborate with various stakeholders, including government agencies, industry partners, and consumer groups, to share information and best practices in food safety. This collaboration allows us to stay updated on the latest safetyregulations and technologies, ensuring that our food remains safe and of the highest quality.此外,我们还与政府机构、行业合作伙伴和消费者团体等各方利益相关者合作,共享食品安全方面的信息和最佳实践。
食品安全英语作文
食品安全英语作文英文回答:Food safety is a major concern for people all over the world. With the increasing demand for food, there is also an increase in the risk of food contamination. In order to ensure food safety, it is important to understand the different types of foodborne illnesses and how they can be prevented.One of the most common causes of foodborne illness is bacteria. Bacteria can grow in food that is not stored or cooked properly, and can lead to serious health issues. To prevent bacterial contamination, it is important to keep food at the right temperature and to cook it thoroughly before consuming.Another common cause of foodborne illness is viruses. Viruses can be transmitted through contaminated water or food, and can cause symptoms such as vomiting and diarrhea.To prevent viral contamination, it is important to wash hands frequently and to avoid consuming contaminated foodor water.In addition to bacteria and viruses, there are alsoother types of contaminants that can cause foodborne illness, such as chemicals and toxins. These contaminants can be found in food that has been treated with pesticidesor other chemicals, or in food that has been contaminatedby environmental pollution. To prevent contamination from chemicals and toxins, it is important to choose organic or locally grown food whenever possible.Overall, food safety is a complex issue that requires a combination of education, regulation, and personal responsibility. By understanding the different types of foodborne illness and taking steps to prevent contamination, we can help ensure that the food we eat is safe and healthy.中文回答:食品安全是全球人民关注的重要问题。
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The Topic
Chapter1:
Status of Food safety Chapter2:Reproduce the accidents Chapter3:Food safety causes of problems
Reproduce the accidents
Recycled
Laxห้องสมุดไป่ตู้
supervision Legal not perfect Consumer food dire
Lax supervision
Due to the related departments to food safety production operation regulation is slack, make China food industry serious violations, illegal production sales substandard food long-standing the phenomenon. China's food monitoring and management has been taken subsection management as the auxiliary, breed management method, on the actual operation process, the functional departments or will appear between competing supervision, repeat enforcement of the phenomenon, or will appear contending for whatever, mutual shuffle disputes over trifles phenomenon, this will give some food industry illegal production, sales provides substandard food roumania.
Reproduce the accidents
Recycled
oil Flavacin M1 Poison bean sprouts By a worse staining steamed bread
Flavacin M1
A batch of Mengniu milk was found to contain excessive levels of flavacin M1 - a substance linked to liver cancer, the country's top quality watchdog said over the weekend. In 1998, the World Health Organization listed flavacin M1 as a Class A carcinogen.
Thank you for listening!
Growing in the human brain can not do without a computer now, as long as not open a Chinese Web site search engine to find "food ", "eat " and other words, the results associated with it up to the word is "security "and"poisoning ", which Power of a reputation for food selfsufficient people say that it is a irony.
oil Flavacin M1 Poison bean sprouts By a worse staining steamed bread
Recycled oil
The "illegal cooking oil" is usually made from discarded kitchen waste that has been refined, the report said, adding that the oil, which contains a highly toxic and carcinogenic substance called "aflatoxin", can cause cancer.
Food safety causes of problems
Lax
supervision Legal not perfect Consumer food dire
Legal not perfect
China about food safety exist in the legal system and the problem for many disadvantages of many problems, which has provided the food the living space. China's food safety law provisions prescribed too sweeping, difficult to operate, and these laws and regulations and standard system of some of the serious lag, the existing food safety standards regulations, many indicators low far below the international standard, many important standard still come out, this has been enacted for those illegal manufacturer, enterprise's illegal production ultra-low standards, substandard food offers roumania
Safety of Food
The Topic
Chapter1:
Status of Food safety Chapter2:Reproduce the accidents Chapter3:Food safety causes of problems
Status of Food safety
Food safety causes of problems
Lax
supervision Legal not perfect Consumer food dire
Consumer food dire
First, consumers buy the lack of food safety knowledge. China's many consumers because income level is low, not enough spending power, plus lack of corresponding common sense, so when buying food safety consciousness indifference, often only pursue cheap, regardless of the quality of food and health problems. In consumer this psychological support for problem of food sales opened the doors. Secondly, many consumers lack of scientific edible food of common sense, which could trigger some diseases produce, and even cause food poisoning events.
Reproduce the accidents
Recycled
oil Flavacin M1 Poison bean sprouts By a worse staining steamed bread
Poison bean sprouts
Poison bean sprouts" refers to join performence of root agent, bleach, increase the coarse agent additive urge generated bean sprouts. Longterm use of this bean sprouts will on human health formation harm, and even cancer.
What food can safely eat?
The Topic
Chapter1:
Status of Food safety Chapter2:Reproduce the accidents Chapter3:Food safety causes of problems
Food safety causes of problems
Reproduce the accidents
Recycled
oil Flavacin M1 Poison bean sprouts By a worse staining steamed bread
By a worse staining steamed bread
In early April 2011, Shanghai many supermarkets, "by a worse staining steamed bread" event: overdue of steamed bread to recovery processing, cornmeal and black rice and flour bun is by white steamed bread and additives "close finished". This kind of steamed bread eating too much can cause harm to human body.